nutrition Crossword Puzzles
NUTRITION 2020-05-11
Across
- The place for cows eating grass outdoors
- the flesh of a cow use for food
- Period from start to stop breast-feeding
- cows mate and then produce offspring.
- Nutrients absorbed by cattle
Down
- high temperature
- Standard for measuring metabolism
- A harmful electromagnetic energy
- the amount that a cow weighs
- Herbivores feed on lush vegetation
10 Clues: high temperature • the amount that a cow weighs • Nutrients absorbed by cattle • the flesh of a cow use for food • A harmful electromagnetic energy • Standard for measuring metabolism • Herbivores feed on lush vegetation • cows mate and then produce offspring. • The place for cows eating grass outdoors • Period from start to stop breast-feeding
Nutrition 2021-04-01
12 Clues: cute • at night • has a seed • flies away • Has a trunk • red and juicy • Flying mammal • Large marsupial • under the stars • plays and sleeps • Man's best friend • Likes to chase mice
Nutrition 2020-11-16
Across
- helps us see well
- What helps us grow energy in our body
- What helps us live and grow
- What vitamin can our body create
- whet helps us to eliminate waste from our bodies
Down
- what does seafood help with
- What helps us to make haemoglobin, or red blood cells, which carry oxygen around our body
- what helps us grow and repair ourselves after an injury or illness
- do we need fat in our body to live a good life.
- what are the nutrients that keeps us alive
10 Clues: helps us see well • what does seafood help with • What helps us live and grow • What vitamin can our body create • What helps us grow energy in our body • what are the nutrients that keeps us alive • do we need fat in our body to live a good life. • whet helps us to eliminate waste from our bodies • what helps us grow and repair ourselves after an injury or illness • ...
Nutrition 2021-11-07
Across
- Your _____ is the type and amounts of food that you eat regularly
- foods and staples give us _________.
- occurs when a person does not have a balanced diet.
Down
- are a substances in food that helps us to grow.
- is a type of malnutrition which causes the bones to deform.
- found in food from animals and legumes
- The food group from which we get carbohydrates
- diet/________ provides nutrients for your body according to your age, gender, type of activities.
- beans and peanuts are grouped as ________.
- _________ person has too much body fat
10 Clues: foods and staples give us _________. • found in food from animals and legumes • _________ person has too much body fat • beans and peanuts are grouped as ________. • The food group from which we get carbohydrates • are a substances in food that helps us to grow. • occurs when a person does not have a balanced diet. • ...
Nutrition 2022-03-11
Across
- b = helps convert food to energy
- e = acts as antio
- = anything we eat on a daily basis
- = helps regulate water content in body
- = helps make thyroid hormones
- k = helps stop blood clotting and helps regulate blood calcium
- = helps repair of body tissue
- = helps to release energy from food
Down
- = main source of heat and energy
- d = helps strenghen bones and teeth
- = main fuel source
- = helps fight off any diseases
- = helps make red blood cells
13 Clues: e = acts as antio • = main fuel source • = helps make red blood cells • = helps make thyroid hormones • = helps repair of body tissue • = helps fight off any diseases • = main source of heat and energy • b = helps convert food to energy • = anything we eat on a daily basis • d = helps strenghen bones and teeth • = helps to release energy from food • ...
Nutrition! 2022-01-12
10 Clues: Crispy indian treat • Shaved ice with syrup • Dough eaten with curry • Noodles with tomato sauce • Cookie with pineapple on top • Fried fish with potato strips • Rice cooked with coconut rice • Meat skewers served with peanut sauce • Rice eaten with steamed or roasted meat • Fried dough fritters eaten with porridge
nutrition 2022-01-04
Nutrition 2022-04-12
Across
- can also keep out body warm besides being a store of energy
- malnutrition caused by a severe lack in protein
- condition caused by sever lack of vitamin D
- this mineral is a main component in bones
- are the bodies main source of energy
- provide bulk to food, so can pass throught the body
Down
- this is how the body stores energy in our bodies
- for rebuilding body tissue making new cells
- important vitamin for eye sight
- caused by a lack vitamin c, results in swelling of gums
- it makes up 70% of the cells in our body and we need to drink it everday
11 Clues: important vitamin for eye sight • are the bodies main source of energy • this mineral is a main component in bones • for rebuilding body tissue making new cells • condition caused by sever lack of vitamin D • malnutrition caused by a severe lack in protein • this is how the body stores energy in our bodies • provide bulk to food, so can pass throught the body • ...
Nutrition 2023-05-08
Across
- Healthy_______ help you absorb vitamins and minerals.
- Apples and almonds are just 2 foods that are high in this nutrient that help sweep out your system
- Quick energy comes from these foods found in grains, fruits and vegetables.
- A type of carbohydrate food that is high in sugars, and usually tastes delicious
- Milk, Eggs, Cheese,
- A measurement of heat. (How much heat/ energy it takes to burn this off)
Down
- chicken, beef, fish, tofu
- A different type of carbohydrate that takes longer to break down.
- A meal that has a fair share of all the food groups and a healthy ratio of Proteins, Carbohydrates and Fats.
- Breads, rice, popcorn, taki's are part of this food group
10 Clues: Milk, Eggs, Cheese, • chicken, beef, fish, tofu • Healthy_______ help you absorb vitamins and minerals. • Breads, rice, popcorn, taki's are part of this food group • A different type of carbohydrate that takes longer to break down. • A measurement of heat. (How much heat/ energy it takes to burn this off) • ...
Nutrition 2023-01-26
Across
- This nutrient helps to protect organs, regulate body temperature, and provide stored energy
- These nutrients are Chemicals that regulate a wide variety of functions from bone formations to blood clotting
- This nutrient is considered the building blocks for growth and repair of body tissue
- This nutrient is divided into two types (simple/complex) and is our major source of energy
- A wax-like substance found in food primarily from animals that aids in blood circulation
Down
- The nutrient are we made mostly of
- A measurement of food or the energy needed by the body to use the food
- The study of the foods we consume
- These nutrients is divided into two types (water soluble/fat soluble) and helps maintain many body functions
- A substance found in foods that come from plants and aid in digestion and removing waste from our body
10 Clues: The study of the foods we consume • The nutrient are we made mostly of • A measurement of food or the energy needed by the body to use the food • This nutrient is considered the building blocks for growth and repair of body tissue • A wax-like substance found in food primarily from animals that aids in blood circulation • ...
Nutrition 2022-09-27
Across
- Milk, yogurt, cheese, lactose-free milk and fortified soy milk and yogurt
- Made from seafood; meat, poultry, and eggs; beans, peas, and lentils
- Made of 62% of the human body.
- Examples of this include wheat, rice, oats, cornmeal, barley, or another cereal.
- These come in several forms, including saturated, monounsaturated, and polyunsaturated.
- Dark green; red and orange; beans, peas, and lentils; starchy;
Down
- These have many different jobs, including keeping your bones, muscles, heart, and brain working properly.
- These are found in a wide array of both healthy and unhealthy foods—bread, beans, milk, popcorn, potatoes, cookies, spaghetti, soft drinks, corn, and cherry pie.
- These help you resist infections and keep your nerves healthy, while others may help your body get energy from food or help your blood clot properly.
- This may be fresh, frozen, canned, or dried/dehydrated, and may be whole, cut-up, pureed, or cooked.
10 Clues: Made of 62% of the human body. • Dark green; red and orange; beans, peas, and lentils; starchy; • Made from seafood; meat, poultry, and eggs; beans, peas, and lentils • Milk, yogurt, cheese, lactose-free milk and fortified soy milk and yogurt • Examples of this include wheat, rice, oats, cornmeal, barley, or another cereal. • ...
Nutrition 2022-05-02
10 Clues: flesh of animal • wheat, seed like • resting at night • plant you can eat, healthy • comes from a tree or plant • needed for health and growth • groups a collection of foods • good physical and mental condition • activity body movement using energy • food foods not neccesary to provide nutrients for humans
Nutrition 2023-09-01
Across
- Millet which resembles the name of a valuable stone from the sea
- Millet also known as Finger Millet
- English name of fasting millet
- Water Drink rich in potassium
- Popular in Mahabaleshwar
Down
- Vegetable named after musical instrument
- Food rich source of lycopene
- Rich in vitamin E and good for skin health
- Enzyme present in papaya
- Fruit available in pink and white colour
10 Clues: Enzyme present in papaya • Popular in Mahabaleshwar • Food rich source of lycopene • Water Drink rich in potassium • English name of fasting millet • Millet also known as Finger Millet • Vegetable named after musical instrument • Fruit available in pink and white colour • Rich in vitamin E and good for skin health • ...
Nutrition 2023-11-02
Across
- One way to lose weight.
- What is the healhiest vegtable?
- How much water should you drink a day?
- How long should you work out a day?
Down
- One healthy thing you can eat?
- What helps with losing weight?
- Give you energy and are in wheat products
- One way to lose weight?
- A place you can work out?
- How much sleep should you get a night
10 Clues: One way to lose weight. • One way to lose weight? • A place you can work out? • One healthy thing you can eat? • What helps with losing weight? • What is the healhiest vegtable? • How long should you work out a day? • How much sleep should you get a night • How much water should you drink a day? • Give you energy and are in wheat products
NUTRITION 2024-04-21
Across
- ________ of the leaf occurs as chlorophyll is removed after boiling in alcohol.
- Conversion of light energy into ________ energy occur during photosynthesis.
- In human body, energy derived from the food is stored in the form of ______.
- Mode of nutrition in which an organism cannot synthesize its own food from simple inorganic materials and depends upon other organisms for its food.
- The carbon dioxide enters the leaf of the plant through _______.
Down
- Desert plants take up carbon dioxide at night and prepare a/an ___________ compound which is acted upon by the energy absorbed by the chlorophyll during the day.
- Organisms that obtain their food from dead plants and decaying animal bodies, decaying organic material etc.
- Presence of ________ in plants is essential for photosynthesis to take place.
- ______ gas is releaser during photosynthesis.
- Iodine solution is used to test the presence of _________ in plants.
10 Clues: ______ gas is releaser during photosynthesis. • The carbon dioxide enters the leaf of the plant through _______. • Iodine solution is used to test the presence of _________ in plants. • Conversion of light energy into ________ energy occur during photosynthesis. • In human body, energy derived from the food is stored in the form of ______. • ...
NUTRITION 2024-04-21
Across
- ________ of the leaf occurs as chlorophyll is removed after boiling in alcohol.
- Conversion of light energy into ________ energy occur during photosynthesis.
- In human body, energy derived from the food is stored in the form of ______.
- Mode of nutrition in which an organism cannot synthesize its own food from simple inorganic materials and depends upon other organisms for its food.
- The carbon dioxide enters the leaf of the plant through _______.
Down
- Desert plants take up carbon dioxide at night and prepare a/an ___________ compound which is acted upon by the energy absorbed by the chlorophyll during the day.
- Organisms that obtain their food from dead plants and decaying animal bodies, decaying organic material etc.
- Presence of ________ in plants is essential for photosynthesis to take place.
- ______ gas is releaser during photosynthesis.
- Iodine solution is used to test the presence of _________ in plants.
10 Clues: ______ gas is releaser during photosynthesis. • The carbon dioxide enters the leaf of the plant through _______. • Iodine solution is used to test the presence of _________ in plants. • Conversion of light energy into ________ energy occur during photosynthesis. • In human body, energy derived from the food is stored in the form of ______. • ...
nutrition 2024-03-19
Across
- What nutrient helps give energy
- why do we eat
- what gender should eat about 1200 calorie is one type of major mineral
- what is a major mineral
- how do you get vitamin d
- what does BMR stand for
- why do we drink
Down
- how much of you body is water
- what does meat, beans, and fruits give you
- what is the vitamin b3 for
10 Clues: why do we eat • why do we drink • what is a major mineral • what does BMR stand for • how do you get vitamin d • what is the vitamin b3 for • how much of you body is water • What nutrient helps give energy • what does meat, beans, and fruits give you • what gender should eat about 1200 calorie is one type of major mineral
nutrition 2024-03-19
Across
- What nutrient helps give energy
- why do we eat
- what gender should eat about 1200 calorie is one type of major mineral
- what is a major mineral
- how do you get vitamin d
- what does BMR stand for
- why do we drink
Down
- how much of you body is water
- what does meat, beans, and fruits give you
- what is the vitamin b3 for
10 Clues: why do we eat • why do we drink • what is a major mineral • what does BMR stand for • how do you get vitamin d • what is the vitamin b3 for • how much of you body is water • What nutrient helps give energy • what does meat, beans, and fruits give you • what gender should eat about 1200 calorie is one type of major mineral
Nutrition 2024-04-23
Across
- Muscular organ that carries food from mouth to stomach
- Hard structures in mouth cavity that chew and grind food
- By-product of photosynthesis
- Mode of nutrition in amoeba
- Green pigment that absorbs energy from sunlight
Down
- Process by which green plants make their own food
- Organisms who cannot prepare their own food
- Organisms who manufacture their own food
- Acid present in the stomach
- Digestive Juice secreted by liver which emulsifies fats
10 Clues: Acid present in the stomach • Mode of nutrition in amoeba • By-product of photosynthesis • Organisms who manufacture their own food • Organisms who cannot prepare their own food • Green pigment that absorbs energy from sunlight • Process by which green plants make their own food • Muscular organ that carries food from mouth to stomach • ...
Canada's Food Guide -- Healthy Eating 2014-04-02
Across
- A guide for proper nutrition
- Canada's Food Guide has how many food groups
- This number of eggs is equivalent to 1 serving
- A vegetable good for eyesight and high in keratin
- _____ meats are a better choice
Down
- limit food that is high in fat, sugar, salt, and _____
- You should always read the ______ facts
- ______ is the most important meal to the day
- Select lower fat _____ milk alternatives
- Pregnant and breast feeding woman should take _____ _____
- The healthiest thing to drink to quench your thirst is ______
- _____ grains are the best choice of grains
12 Clues: A guide for proper nutrition • _____ meats are a better choice • You should always read the ______ facts • Select lower fat _____ milk alternatives • _____ grains are the best choice of grains • ______ is the most important meal to the day • Canada's Food Guide has how many food groups • This number of eggs is equivalent to 1 serving • ...
Vocabulary Unit 7 2014-05-06
11 Clues: / Kohl • / Scheibe • / Ernährung • / Salatgurke • / Blumenkohl • / schmackhaft • / Süssigkeiten • / Vegetarier/-in • / Stangensellerie • / Kabeljau, Dorsch • / Frühstücksflocken
Nutrition Vocabulary Practice 2023-11-19
Across
- These are slowly released into the body, often in nutrient-dense foods
- A way to describe food with higher amounts of vitamins, minerals, protein, carbs, and unsaturated fats
- The ratio of weight to height used to classify an individual's weight, ranging from underweight (<18) to obese (>30)
- Nutrients that naturally occur in soil and rocks
- Required on food packaging, these provide information about the nutrition provided by a product as well as it's ingredients
- A complex carb that improves digestion
- Excess energy is stored as this, it also form your cells, maintains body temperature, and protects your nerves
- Minerals that carry electric charges, promoting muscle function and helping to prevent cramps
- These provide our bodies with energy (both short- and long-term)
- Helps to grow and repair your body’s tissues
Down
- Taking in more calories than you use, helpful for gaining weight
- Vitamins that protect cells from damage caused by the aging process and types of cancer
- These things regulate bodily functions, promote growth, repair body tissues, and help obtain energy
- A unit of measure for the amount of energy released when nutrients are broken down
- These are quickly released into the body, often in empty calorie foods
- A way to describe food that lacks nutrition
- Nutrients that naturally occur in living things
- Chemical process by which your body breaks down food, influenced by genetics and lifestyle
- Taking in less calories than you use, helpful for losing weight
- The process of providing our bodies with necessary food for health and growth
20 Clues: A complex carb that improves digestion • A way to describe food that lacks nutrition • Helps to grow and repair your body’s tissues • Nutrients that naturally occur in living things • Nutrients that naturally occur in soil and rocks • Taking in less calories than you use, helpful for losing weight • Taking in more calories than you use, helpful for gaining weight • ...
Foods crossword puzzle 2015-09-04
25 Clues: hot • pour • sharp • facts • wheat • dairy • heats • mixes • edible • frying • scoops • hot air • chicken • browning • separates • green leaf • boils water • mix together • beating dough • energy source • goes with milk • cubes of wheat • shape formation • put french fries • essential to life
PARENTERAL NUTRITION 2020-06-18
Across
- PN can cause which organ dysfunction
- Too much of these may lead to coma and brain injury
- Parenteral nutrition is used when_is not an option
- what is a simple CHO that comes in a sterilesolution
- Infant born wuth intestines outside body
- is a fat soluble vitamin supplement for adult
- for paediatrics contains essential trace elements
- One of the 4 types of LE available in SA with SMOF
- conc. solutions of dextrose ar given viawhich vein
Down
- it has only 1 lumen dedicated to feed
- PN must use both sterile and ___solutions
- is giving nutrients by the veins
- needle inserted and left in the body(PNdisadvantage)
- is a water soluble vitamin supplement for adult
- creatinine, Na and k should be monitored daily
- these catheters are used for 3 to 4 days at a time
- PN patients become intolerant w fed too much/quick
17 Clues: is giving nutrients by the veins • PN can cause which organ dysfunction • it has only 1 lumen dedicated to feed • Infant born wuth intestines outside body • PN must use both sterile and ___solutions • is a fat soluble vitamin supplement for adult • creatinine, Na and k should be monitored daily • is a water soluble vitamin supplement for adult • ...
Nutrition Vocabulary 2023-12-15
Across
- How much Dairy should I eat per serving?
- a standard amount of a food, such as a cup or an ounce.
- are essential food nutrients that your body turns into glucose to give you the energy to function.
- a mineral most often associated with healthy bones and teeth
- a nutrient important to vision, growth, cell division, reproduction and immunity
- How much Protein should I eat per serving?
- How much Fruit should I eat per serving?
- Comes mostly from processed and restaurant foods
- the amount of energy released when your body breaks down (digests and absorbs) food
Down
- An unhealthy fat that can cause health issues
- large, complex molecules that play many critical roles in the body. They do most of the work in cells and are required for the structure, function, and regulation of the body’s tissues and organs.
- a mineral that the body needs for growth and development.
- Helps control infections and healing wounds, and is a powerful antioxidant that can neutralize harmful free radicals
- a form of carbohydrate that the body converts to glucose
- How much vegetable should I eat per serving?
- a source of essential fatty acids, which the body cannot make itself.
- How much Grains should I eat per serving?
17 Clues: How much Dairy should I eat per serving? • How much Fruit should I eat per serving? • How much Grains should I eat per serving? • How much Protein should I eat per serving? • How much vegetable should I eat per serving? • An unhealthy fat that can cause health issues • Comes mostly from processed and restaurant foods • ...
Nutrition Review 2023-12-03
Across
- TPN must be decreased slowly to decrease the risk of rebound _______
- excellent source of vitamin C
- vitamins a, d, e and k
- should make up between 20 and 35% of daily calorie intake
- a person with a BMI of less than 18.5 is classified as______
- diet consisting of foods that are or may become liquid at room or body temperature
- a common eating disorder in which the person engages in binging and purging to avoid weight gain
- bleeding under the skin that could indicate a vitamin c deficiency
Down
- inflammation of the tongue
- difficulty swallowing
- an imbalance in the amount of nutrient intake and the body’s need; may be overweight or undernourished; lacking important nutrients
- a sign of enteral tube feeding intolerance
- the body’s intake and use of adequate amounts of necessary nutrients for tissue growth and energy production
- head of the bed should be at 30-45 degrees during tube feeding to prevent_______
- the only reliable method to date of confirming enteral tube placement.
- diet consisting of food that is placed into a blender and made into a pulplike mixture; used for individuals who cannot safely chew or swallow solid food
- nutrition that may be given through a peripherally inserted central catheter (PICC) line or central venous catheter (CVC)
17 Clues: difficulty swallowing • vitamins a, d, e and k • inflammation of the tongue • excellent source of vitamin C • a sign of enteral tube feeding intolerance • should make up between 20 and 35% of daily calorie intake • a person with a BMI of less than 18.5 is classified as______ • bleeding under the skin that could indicate a vitamin c deficiency • ...
nutrition words 2024-03-01
Across
- a fat in which most of the fatty acids are saturated
- a mound of lipid material mixed with calcium and smooth muscle cells
- similar to triglyceride but has a phosphorus-containing acid in place of the fatty acid
- larges class of lipids including nearly all fats and oils
- chemical reaction in which elements react combine with oxygen
- a group containing carbon bond and to a hydroxyl group with a single bond
- a lipid specifically found in humans and animals made from glucose or saturated fatty acids
- the distinctive quality the comes from a foods unique blend of a appearance, taste, oder, and feel
- The temperature at which fat produces smoke
Down
- pockets of fat storing cells
- a building up of plaque along inner walls of arteries
- main component in every living cell
- the process in which hydrogen is added to an unsaturated fat molocule
- a fat in which most a the fatty acids are unsaturated
- the term that describes unpleasant flavors that develop as fat oxidizes
- large complex molecule of lipids and protein the carry in the blood
- a mixture of two liquids containing droplets that dont normally blend with each other
17 Clues: pockets of fat storing cells • main component in every living cell • The temperature at which fat produces smoke • a fat in which most of the fatty acids are saturated • a building up of plaque along inner walls of arteries • a fat in which most a the fatty acids are unsaturated • larges class of lipids including nearly all fats and oils • ...
Exercise & Nutrition 2017-02-09
Across
- Present in all food and drink, except water. Used as energy, but any unused are stored as fat.
- The ability to use joints easily
- Occurs when too much water is lost from the cells of the body.
- Most important nutrient. Can only survive a few days without it.
- The ability to use a group of muscles over and over
- Rest that gives the body time to repair itself
- The amount of force muscles apply when they are used
- How long you exercise
- Regular exercise to increase strength,endurance,flexibility, and coordination
Down
- The ability of your heart and lungs to work efficiently during physical activity
- They supply energy for and repair the body's cells (ex.whole grains)
- How hard you exercise
- How often you exercise
- Inorganic substances that are used by the body for metabolism.
- Holds cells together and speeds up chemical reactions inside cells (ex.meat,eggs)
- Organic substances (that are needed to create chemical reactions in the body. Not stored in the body, so they need to be replenished every day.
- Supplies energy to the body's cells when carbohydrates are not enough.
17 Clues: How hard you exercise • How long you exercise • How often you exercise • The ability to use joints easily • Rest that gives the body time to repair itself • The ability to use a group of muscles over and over • The amount of force muscles apply when they are used • Occurs when too much water is lost from the cells of the body. • ...
Nutrition-Lipids 2017-10-03
Across
- partially hydrogenated fatty acid
- enzyme that breaks down lipids
- lipid that composes cell membranes
- glycerol-containing product of triglyceride digestion that can be absorbed in the small intestine
- a fatty acid containing more than one carbon-carbon double bond
- high levels of this lipoprotein rais the risk of heart disease
- essential fatty acid found in salmon and walnuts
- liver secretion that emulsifies fats in the small intestine
- a fatty acid containing no carbon-carbon double bonds
- lipoprotein that transports lipids from the liver to cells
Down
- lipid composed of glycerol and 3 fatty acids
- organ that secretes lipase into the small intestine
- the most common sterol; found only in foods derived from animals
- a fatty acid containing one carbon-carbon double bond
- high levels of this lipoprotein reduce the risk of heart disease
- type of fiber that lowers blood cholesterol
- essential fatty acid found in plant oils
17 Clues: enzyme that breaks down lipids • partially hydrogenated fatty acid • lipid that composes cell membranes • essential fatty acid found in plant oils • type of fiber that lowers blood cholesterol • lipid composed of glycerol and 3 fatty acids • essential fatty acid found in salmon and walnuts • organ that secretes lipase into the small intestine • ...
Plant Nutrition 2023-08-24
Across
- Cells where photosynthesis happens
- Taking in useful organic substances for health and growth
- Leaf color with low magnesium ions
- Composition of cell wall
- Captured from the sun and transferred into raw materials
- Sweet liquid to attract pollinators
- A thin layer of wax that covers the upper surface of a leaf
- Gas molecules produce by photosynthesis
- An organelle that contains chlorophyll
- Contains xylem and phloem
Down
- A type of ions needed to make protein
- Light
- A chain of amino acids
- Outermost layer of tissue on a plant
- Animals that help plant with flowers reproduce
- Made from glucose to store for later use
- A kind of carbohydrate made by photosynthesis
17 Clues: Light • A chain of amino acids • Composition of cell wall • Contains xylem and phloem • Cells where photosynthesis happens • Leaf color with low magnesium ions • Sweet liquid to attract pollinators • Outermost layer of tissue on a plant • A type of ions needed to make protein • An organelle that contains chlorophyll • Gas molecules produce by photosynthesis • ...
Nutrition Review 2022-11-21
Across
- a waxy fatlike substance found only in animal products.
- type of carbohydrate that provides quick energy
- refined grains should be this type (meaning B vitamins have been added back in)
- the number of amino acids not manufactured by the body
- types of sugars that should be limited
- this type of fruit is recommended over fruit juice
- a measurement of energy from food
- fats that are usually solid at room temperature and can contribute to heart disease
- it is suggested that you ____ your vegetables
Down
- you should make half of your grains this type
- a grain in which the bran and germ have been removed
- the type of meat that is most recommended
- the process of breaking down food into energy
- eggs belong in this food group
- type of carb that is stored and provides energy over a longer period of time
- type of fats that are liquid at room temp; found in vegetable oils, nuts and seeds
- how much of your plate should be made up of fruits and vegetables?
17 Clues: eggs belong in this food group • a measurement of energy from food • types of sugars that should be limited • the type of meat that is most recommended • you should make half of your grains this type • the process of breaking down food into energy • it is suggested that you ____ your vegetables • type of carbohydrate that provides quick energy • ...
nutrition words 2024-03-01
Across
- a fat in which most of the fatty acids are saturated
- a mound of lipid material mixed with calcium and smooth muscle cells
- similar to triglyceride but has a phosphorus-containing acid in place of the fatty acid
- larges class of lipids including nearly all fats and oils
- chemical reaction in which elements react combine with oxygen
- a group containing carbon bond and to a hydroxyl group with a single bond
- a lipid specifically found in humans and animals made from glucose or saturated fatty acids
- the distinctive quality the comes from a foods unique blend of a appearance, taste, oder, and feel
- The temperature at which fat produces smoke
Down
- pockets of fat storing cells
- a building up of plaque along inner walls of arteries
- main component in every living cell
- the process in which hydrogen is added to an unsaturated fat molocule
- a fat in which most a the fatty acids are unsaturated
- the term that describes unpleasant flavors that develop as fat oxidizes
- large complex molecule of lipids and protein the carry in the blood
- a mixture of two liquids containing droplets that dont normally blend with each other
17 Clues: pockets of fat storing cells • main component in every living cell • The temperature at which fat produces smoke • a fat in which most of the fatty acids are saturated • a building up of plaque along inner walls of arteries • a fat in which most a the fatty acids are unsaturated • larges class of lipids including nearly all fats and oils • ...
Nutrition In Plants 2017-05-21
Across
- The process of taking in food by an organism and its utilization by its body
- The cells of green leaves and young stems of plants contain numerous green structures
- A non-green plants that depend directly or indirectly on green plants for nutrition
- Plants Plants that catch insects by ingenious methods
- A bacteria soil contains
Down
- The synthesis of food that occurs in the presence of sunlight
- Plants that suck food from another plant using root like structures
- The mode of nutrition where green plants make food themselves from simple substance
- Carbon dioxide taken by the leaves from the air through tiny pores
9 Clues: A bacteria soil contains • Plants Plants that catch insects by ingenious methods • The synthesis of food that occurs in the presence of sunlight • Carbon dioxide taken by the leaves from the air through tiny pores • Plants that suck food from another plant using root like structures • The process of taking in food by an organism and its utilization by its body • ...
Suffixes - fin 2019-10-24
Across
- Pulvérisation, écrasement, broyage
- Incision, section
- Qui se tourne vers, a des affinités pour
- Arrêt, stationnement
- Abouchement
- Création, formation
- Tumeur maligne
- Fusion, union
- Jaillissement
- Suture
- Paralysie
Down
- Urines
- Crachat
- Chute, descente
- pulvérisation, écrasement
- Écoulement goutte à goutte
- Examen visuel
- Éclatement
- Soin, traitement
- Nutrition, nourriture
- Écoulement
21 Clues: Urines • Suture • Crachat • Paralysie • Éclatement • Écoulement • Abouchement • Examen visuel • Fusion, union • Jaillissement • Tumeur maligne • Chute, descente • Soin, traitement • Incision, section • Création, formation • Arrêt, stationnement • Nutrition, nourriture • pulvérisation, écrasement • Écoulement goutte à goutte • Pulvérisation, écrasement, broyage • Qui se tourne vers, a des affinités pour
Family Tree 2021-12-05
30 Clues: mom • Wife • Xray • Farm • Chef • Govt. • carpet • Father • spouse • Dental • Farmer • sister • teacher • Chicago • Pharmacy • Vetinary • Michigan • Thereapy • Scwann's • Baseball • nutrition • Cleveland • wheelchair • new england • Truck driver • Workers comp • SPorts Mngt. • Carpet cleaner • oldest sibling • safety Inspector
2 2024-04-08
Across
- - Knockout
- - Longest migration
- - Cosmic radiation
- - Airborne vehicle
- - Deep-sea creature
- - Atmospheric pressure
- - Breakfast staple
- - Health
- - Flower symbolizing happiness
- - Astronomical instrument
- - Baking appliance
Down
- - Japanese paper folding
- - Free kick distance
- - Bloodsucking insect
- - "Last Frontier"state
- - Home improvement
- - Wildlife sanctuary
- - Makeup product
- - Canadian sport
- - Winter solstice symbol
20 Clues: - Health • - Knockout • - Makeup product • - Canadian sport • - Cosmic radiation • - Home improvement • - Airborne vehicle • - Breakfast staple • - Baking appliance • - Longest migration • - Deep-sea creature • - Free kick distance • - Wildlife sanctuary • - Bloodsucking insect • - "Last Frontier"state • - Atmospheric pressure • - Japanese paper folding • - Winter solstice symbol • ...
Biology-Nutrition in Plants 2017-09-16
Across
- Mode of nutrition in which organisms or plants that obtain their nutrition from dead and decaying organic matter.
- Purely depend on other insects and small animals for their nutrition.
- The building blocks of living organism.
- Green Plants That Prepare Their Own Food
Down
- the green colour pigment which helps leaves to capture energy from sunlight to carry out the food making process of plants by the leaves.
- In this mode of nutrition there is a close association between two different plants of different categories.
- the process by which green plants and some other organisms use sunlight to synthesize nutrients from carbon dioxide and water.
- The cell is enclosed by a thin outer boundary, called the
8 Clues: The building blocks of living organism. • Green Plants That Prepare Their Own Food • The cell is enclosed by a thin outer boundary, called the • Purely depend on other insects and small animals for their nutrition. • In this mode of nutrition there is a close association between two different plants of different categories. • ...
Vocabulary Open World 2012-05-07
33 Clues: Zaun • Haut • Krug • Nebel • sanft • eisig • heftig • wenige • sofort • leicht • ähnlich • Schaden • Stadium • möglich • beissen • frostig • schütten • Schläger • zunehmen • erklären • Fahrplan • beweisen • ersetzen • geschehen • mitmachen • gefrieren • Ernährung • stürmisch • Turnschuhe • Regenschirm • versprechen • Unterschied • Schneesturm
życie prywatne 2021-11-25
Across
- dokończ wyrażenie i....... yourself
- miesiąc miodowy
- brat przyrodni
- wnuki
- pan młody
- bratanek
- małżeństwo
- uzupełnij wyrażenie fall ... with
- kulturalniejsza forma określenia stary (człowiek)
- dietetyka
Down
- narzeczona
- trudniejsza wersja sorry
- pogrzeb
- wymieniać
- panna młoda
- obchody
- krewny
- uzupełnij wyrażenie go on sb ......
- uzupełnij wyrażenie keep in ..... with
- wkładać
20 Clues: wnuki • krewny • pogrzeb • obchody • wkładać • bratanek • wymieniać • pan młody • dietetyka • narzeczona • małżeństwo • panna młoda • brat przyrodni • miesiąc miodowy • trudniejsza wersja sorry • uzupełnij wyrażenie fall ... with • dokończ wyrażenie i....... yourself • uzupełnij wyrażenie go on sb ...... • uzupełnij wyrażenie keep in ..... with • kulturalniejsza forma określenia stary (człowiek)
unit_3 2021-11-24
Across
- w podeszłym wieku
- dokończ wyrażenie "....the dog
- mąż
- dokończ wyrażenie ".... the car
- run away
- adopted
- old
- cmentarz
- dokończ wyrażenie "take .... of pets
- umrzeć
- narodziny
- grow up
- dorosły
Down
- rozmawiać na skype
- świętować
- dokończ wyrażenie "take out the.......
- ciocia
- niece
- odżywianie
- dzieciństwo
- Boże Narodzenie
- bliźnięta
22 Clues: mąż • old • niece • ciocia • umrzeć • adopted • grow up • dorosły • run away • cmentarz • świętować • narodziny • bliźnięta • odżywianie • dzieciństwo • Boże Narodzenie • w podeszłym wieku • rozmawiać na skype • dokończ wyrażenie "....the dog • dokończ wyrażenie ".... the car • dokończ wyrażenie "take .... of pets • dokończ wyrażenie "take out the.......
Spelling list 8 2022-11-02
Across
- cancerous
- having no harmful influence
- compassionate, caring
- carelessness
- put in form of equation
- fairness
- doubtful nature or character
- intentionally harmful
Down
- lack of proper nutrition
- advantageous
- hate, grudge
- to speak harmful untruths about
- heir
- decent
- civil rights
- aid, assistance
- composure
- failure to function
- contributor
- ailment
20 Clues: heir • decent • ailment • fairness • cancerous • composure • contributor • advantageous • hate, grudge • civil rights • carelessness • aid, assistance • failure to function • compassionate, caring • intentionally harmful • put in form of equation • lack of proper nutrition • having no harmful influence • doubtful nature or character • to speak harmful untruths about
ENA2: TEXT 10 2023-10-30
31 Clues: gut • mood • kuitu • tunne • hiiva • vatsa • akseli • improve • testify • ravinto • mikrobi • surkeus • ahdistys • tehostaa • rauhanen • säädellä • parantaa • henkinen • suolisto • profound • diversity • community • myllerrys • vice versa • nerve cell • happopitoinen • täysjyvävilja • saksanpähkinä • digestive system • sekaisin, järkyttynyt • huomattava, merkittävä
A healty diet to live better 2021-10-01
Across
- Is a fruit but everyone sasy it's a vegetable
- At the top of the pyramid of healty nutrition
- Is on the bottom of the pyramid of healty nutrition
- Red meat
- Is blue and many sweets are made from it
Down
- It's green and can come in many lenghts
- Can be sour and sweet, many species
- Green vegetable
- products Is partuially healty
- A candy made of cocoa
10 Clues: Red meat • Green vegetable • A candy made of cocoa • products Is partuially healty • Can be sour and sweet, many species • It's green and can come in many lenghts • Is blue and many sweets are made from it • Is a fruit but everyone sasy it's a vegetable • At the top of the pyramid of healty nutrition • Is on the bottom of the pyramid of healty nutrition
Nutrition/ Physical Activity 2022-09-26
Across
- yoga and stretching will improve this element of physical fitness
- ability to handle physical activity without become tired or fatigued
- provide long term energy
- this type of exercise requires oxygen and works the heart
- building block of a protein
- type of carbohydrate that can't be digested
- mineral found in foods that is needed to sustain muscle contractions
- happens when your diet does not contain the right amount of nutrients
- main source of energy for the body
- physical activity that is planned, and structured to improve or maintain fitness
- these help to filter the blood of toxins and transform the waste into urine
- helps to strengthen our bones
- mineral that helps maintain normal levels of fluid inside our cells
- this food is a great source of protein
- this essential nutrient helps carry nutrients throughout the body
Down
- nutrient which promotes growth of body tissues
- nutrients which help build body structures
- the process of providing or obtaining the food necessary for health and growth
- excellent source of vitamins and minerals, high in fiber
- diet characterized especially by a high consumption of vegetables and olive oil and moderate consumption of protein
- food category towards the top of the food guide pyramid
- this can result from poor nutrition or overeating
- this food is a great source of fiber
- good fats
- these foods can help reduce the risk of some chronic diseases
- these are essential for normal growth and nutrition and are required in small quantities
- this type of amino acid, our bodies do not produce
27 Clues: good fats • provide long term energy • building block of a protein • helps to strengthen our bones • main source of energy for the body • this food is a great source of fiber • this food is a great source of protein • nutrients which help build body structures • type of carbohydrate that can't be digested • nutrient which promotes growth of body tissues • ...
Nutrition in plants 2017-05-07
Across
- tiny pores underside of leaves
- the process of taking in food by an organism and its utilization by the body
- bacteria can convert atmospheric nitrogen into water soluble compounds
- organism that live on that plants and animals and derive their food from them
- the mode of nutrition by two different organisms work together for the mutual benefit
Down
- substance required for growth of plants
- organisms that directly or indirectly depend on green plants for nutrition
- organisms that live in or on other living organism and derive their food from them
- organisms that can make their food from simple non living substances
9 Clues: tiny pores underside of leaves • substance required for growth of plants • organisms that can make their food from simple non living substances • bacteria can convert atmospheric nitrogen into water soluble compounds • organisms that directly or indirectly depend on green plants for nutrition • ...
vocab 3 2022-11-04
Across
- are sugar molecules. Along with proteins and fats, carbohydrates are one of the three main nutrients found in foods and drinks
- Acid Amino acids are organic compounds that contain both amino and carboxylic acid functional groups
- essential micronutrient that an organism needs in small quantities for the proper functioning of its metabolism
- current nutrition guide published by the USDA's Center for Nutrition Policy and Promotion, and serves as a recommendation
- is an inorganic, transparent, tasteless, odorless, and nearly colorless chemical substance
- A molecule made up of amino acids. Proteins are needed for the body to function properly. They are the basis of body structures
- a substance that provides nourishment essential for growth and the maintenance of life
- fat usually means any ester of fatty acids, or a mixture of such compounds, most commonly those that occur in living beings or in food
Down
- Guidelines provides advice on what to eat and drink to meet nutrient needs, promote health, and prevent disease
- is the process of providing or obtaining the food necessary for health and growth
- In nutrition, calories refer to the energy people get from the food and drink they consume, and the energy they use in physical activity
- person who does not eat meat, and sometimes other animal products, especially for moral, religious, or health reasons
- naturally occurring inorganic element or compound having an orderly internal structure and characteristic chemical composition, crystal form, and physical properties
13 Clues: is the process of providing or obtaining the food necessary for health and growth • a substance that provides nourishment essential for growth and the maintenance of life • is an inorganic, transparent, tasteless, odorless, and nearly colorless chemical substance • ...
Exercise and Nutrition 2022-03-03
Across
- food group including meat, eggs, etc.
- muscle on the arm that is bilateral to bicep
- exercise that works out the heart
- eating the necessary food for health and growth
- the process where the body sheds pounds
- job where someone plays sports professionaly
Down
- profession that helps people have a good diet
- Activity requiring physical effort
- the best university for exercise nutrition
- part of the body that grows when worked out
- disease that impairs ability to produce insulin
11 Clues: exercise that works out the heart • Activity requiring physical effort • food group including meat, eggs, etc. • the process where the body sheds pounds • the best university for exercise nutrition • part of the body that grows when worked out • muscle on the arm that is bilateral to bicep • job where someone plays sports professionaly • ...
vocab 3 2022-11-04
Across
- are sugar molecules. Along with proteins and fats, carbohydrates are one of the three main nutrients found in foods and drinks
- Acid Amino acids are organic compounds that contain both amino and carboxylic acid functional groups
- essential micronutrient that an organism needs in small quantities for the proper functioning of its metabolism
- current nutrition guide published by the USDA's Center for Nutrition Policy and Promotion, and serves as a recommendation
- is an inorganic, transparent, tasteless, odorless, and nearly colorless chemical substance
- A molecule made up of amino acids. Proteins are needed for the body to function properly. They are the basis of body structures
- a substance that provides nourishment essential for growth and the maintenance of life
- fat usually means any ester of fatty acids, or a mixture of such compounds, most commonly those that occur in living beings or in food
Down
- Guidelines provides advice on what to eat and drink to meet nutrient needs, promote health, and prevent disease
- is the process of providing or obtaining the food necessary for health and growth
- In nutrition, calories refer to the energy people get from the food and drink they consume, and the energy they use in physical activity
- person who does not eat meat, and sometimes other animal products, especially for moral, religious, or health reasons
- naturally occurring inorganic element or compound having an orderly internal structure and characteristic chemical composition, crystal form, and physical properties
13 Clues: is the process of providing or obtaining the food necessary for health and growth • a substance that provides nourishment essential for growth and the maintenance of life • is an inorganic, transparent, tasteless, odorless, and nearly colorless chemical substance • ...
vocab 3 2022-11-04
Across
- are sugar molecules. Along with proteins and fats, carbohydrates are one of the three main nutrients found in foods and drinks
- Acid Amino acids are organic compounds that contain both amino and carboxylic acid functional groups
- essential micronutrient that an organism needs in small quantities for the proper functioning of its metabolism
- current nutrition guide published by the USDA's Center for Nutrition Policy and Promotion, and serves as a recommendation
- is an inorganic, transparent, tasteless, odorless, and nearly colorless chemical substance
- A molecule made up of amino acids. Proteins are needed for the body to function properly. They are the basis of body structures
- a substance that provides nourishment essential for growth and the maintenance of life
- fat usually means any ester of fatty acids, or a mixture of such compounds, most commonly those that occur in living beings or in food
Down
- Guidelines provides advice on what to eat and drink to meet nutrient needs, promote health, and prevent disease
- is the process of providing or obtaining the food necessary for health and growth
- In nutrition, calories refer to the energy people get from the food and drink they consume, and the energy they use in physical activity
- person who does not eat meat, and sometimes other animal products, especially for moral, religious, or health reasons
- naturally occurring inorganic element or compound having an orderly internal structure and characteristic chemical composition, crystal form, and physical properties
13 Clues: is the process of providing or obtaining the food necessary for health and growth • a substance that provides nourishment essential for growth and the maintenance of life • is an inorganic, transparent, tasteless, odorless, and nearly colorless chemical substance • ...
Caregiving 101 - Common Caregiving Terms 2023-09-18
15 Clues: Honor • Friendship • Raising up • Moving about • Scrubbing Up • Healthy eating • Caregiver Break • Ability to move • Prescribed drugs • Tolerating delay • Taking in liquids • Showing compassion • Supporting a cause • Decline in cognition • Transporting Carefully
Canada's Food Guide -- Healthy Eating 2014-04-02
Across
- _____ meats are a better choice
- Select lower _____ milk alternatives
- A guide for proper nutrition
- Canada's Food Guide has how many food groups
- A vegetable good for eyesight and high in keratin
- _____ grains are the best choice of grains
Down
- You should always read the ______ facts
- ______ is the most important meal to the day
- Pregnant and breast feeding woman should take _____ _____
- limit food that is high in fat, sugar, salt, and _____
- This number of eggs is equivalent to 1 serving
- The healthiest thing to drink to quench your thirst is ______
12 Clues: A guide for proper nutrition • _____ meats are a better choice • Select lower _____ milk alternatives • You should always read the ______ facts • _____ grains are the best choice of grains • ______ is the most important meal to the day • Canada's Food Guide has how many food groups • This number of eggs is equivalent to 1 serving • ...
NUTRITION IN PLANTS 2016-04-20
8 Clues: TINY PORES • TRAPS SUNLIGHT • KINDS OF NUTRITION • EXAMPLE FOR PARASTIC PLANTS • FEED ON DEAD AND DECAYED MATTER • EXAMPLE FOR INSECTIVOROUS PLANTS • TAKING IN FOOD AND UTILIZATING IT • GREEN PLANTS PREPARE THIR OWN FOOD. SO THEY ARE CALLED
Healthy Habits 2022-04-14
Across
- a desired outcome
- the process of providing or obtaining the food necessary for health and growth
- used for growth, activity and daily living
- this is considered a healthy snack
- lack of sleep may increase your craving for this
- the best drink option for hydration
- activity the goal for this is 60 minutes a day
- something you do almost everyday
- for daily screentime, this is the maximum time recommended
- the feeling of being overwhelmed or unable to cope with mental or emotional pressure
- a nutrition guide (fruits, veggies, grains, dairy and protein)
Down
- examples include wheat, rice and oats
- measurement for water
- the food group that contains broccoli, carrots and potatoes
- something you usually play with others, a form of physical activity
- an example of an activity that is low impact
- how much food you choose to consume at one time
- aim to get 8-10 hours a night
18 Clues: a desired outcome • measurement for water • aim to get 8-10 hours a night • something you do almost everyday • this is considered a healthy snack • the best drink option for hydration • examples include wheat, rice and oats • used for growth, activity and daily living • an example of an activity that is low impact • activity the goal for this is 60 minutes a day • ...
Nutrition in plants 2016-05-01
Across
- the plant from which a parasite get its food.
- the process of taking in food by an organism and its utilization by the body.
- organisms that can make their food from simple non-living substances.
- cells control the opening and closing of the stomata.
- the process by which plants make their own food by sunlight,water,carbondioxide and chlorophyll.
Down
- organisms that live in or on other living organisms and derive their food from them.
- the structure in cells that contains chlorophyll.
- organisms that directly or indirectly depend on green plants for nutrition.
- organisms that live on dead plant and animals and derive their food from them.
- the mode of nutrition where two different organisms work together for their mutual benefit.
10 Clues: the plant from which a parasite get its food. • the structure in cells that contains chlorophyll. • cells control the opening and closing of the stomata. • organisms that can make their food from simple non-living substances. • organisms that directly or indirectly depend on green plants for nutrition. • ...
Nutrition In Plants 2017-05-16
Across
- photosynthesis happens in the presence of chlorophyll and _____________
- organisms that live in or on other living organisms and derive their food from them
- glucose is synthesized from carbon-dioxide and water in the presence ofsunlight and chlorophyll
- organisms that live on dead plants and animals and derive their food from them
- green plants are called ___________
Down
- the mode of nutrition where two different organisms work together for their mutual benefit
- organisms that directly or indirectly depend on green plants for their nutrition
- the process of taking in food by an organism and it's utilization is called _________
- takes atmospheric nitrogen and convert it into a soluble form that the plants can absorb
- small pores on the underside of leaves that allow transpiration to occur
10 Clues: green plants are called ___________ • photosynthesis happens in the presence of chlorophyll and _____________ • small pores on the underside of leaves that allow transpiration to occur • organisms that live on dead plants and animals and derive their food from them • organisms that directly or indirectly depend on green plants for their nutrition • ...
Cross Word 2022-03-17
Across
- a young child's bed with barred or latticed sides
- the food necessary for health and growth
- make (a problem, injury, or offense) worse or more serious
- any solid substance that is used as a source of nourishment
- a medical practitioner specializing in children
- a large Y shaped protein
- free from bacteria or other living microorganisms
- the first secretion from the mammary glands after giving birth
- accustoming an infant to food other than its mother's milk
Down
- a small chair with long legs for a baby or small child
- when a woman feeds a baby with milk from the breast
- shedding tears
- a recently born child
- lack of proper nutrition
- to make a baby belch after feeding
- in a state of solitude
- be in a state of sleep
- the rear surface of the human body from the shoulders to the hips
- an infant's one-piece close-fitting lightweight garment
- false milk
20 Clues: false milk • shedding tears • a recently born child • in a state of solitude • be in a state of sleep • lack of proper nutrition • a large Y shaped protein • to make a baby belch after feeding • the food necessary for health and growth • a medical practitioner specializing in children • a young child's bed with barred or latticed sides • ...
Voc unit 3.1 2020-01-08
antonyms 2023-10-04
Monera and protoctista 2021-10-27
Across
- A type of monera that has the form of a comma.
- The type of nutrition of the protozoa.
- The type of nutrition of the algae.
- The way algae do autotrophic nutrition is called:........
Down
- Some protozoa are …….., that live in other living beings and make them sick.
- A type of protozoa that has feet that stick out and make movement possible.
- A type of protozoa that has no structures for movement.
- The type of reproduction of bacteria: ……. by cell division.
8 Clues: The type of nutrition of the algae. • The type of nutrition of the protozoa. • A type of monera that has the form of a comma. • A type of protozoa that has no structures for movement. • The way algae do autotrophic nutrition is called:........ • The type of reproduction of bacteria: ……. by cell division. • ...
Nutrition in plants 2022-04-04
Across
- They obtain nutrients from other organisms
- tiny pores on the leaves
- this pigment gives green colour to leaves
- plant it is an insectivorous plant
Down
- The mode of nutrition in Cuscuta
- They provide nutrients to parasites
- consume dead and decaying matter
- The mode of nutrition in green plants
- It lives in symbiotic relation with Rhizobium
9 Clues: tiny pores on the leaves • The mode of nutrition in Cuscuta • consume dead and decaying matter • They provide nutrients to parasites • plant it is an insectivorous plant • The mode of nutrition in green plants • this pigment gives green colour to leaves • They obtain nutrients from other organisms • It lives in symbiotic relation with Rhizobium
antonyms 2023-10-04
Diversity In Organisms 2015-06-29
Across
- Acellular, host specific and highly infectious
- the __________ is a simple noun which should come first and should begin with a capital letter
- It includes Prokaryotes
- Basic unit of classification
- Unicellular eukaryotes belong to kingdom
- to avoid confusion created by vrnacular names, Swedish natyralist Linnaeus proposed binomial nomenclature
- Small, circular, single stranded RNAs without any protection.
Down
- It includes multicellular eukaryotes with heterotrophic nutrition by absorption
- Mode of reproduction in Monera
- Five Kingdom classification of living organisms proposed by
- Scientific names should be printed in ______
- It includes multicellular, eukaryotic, photosynthetic autotrophs
- Non-septate multinucleated hyphae in fungi
- It includes multicellular, eukaryotic, heterotrophic organisms with holozoic mode of nutrition
- scientific names should be _________ separately if handwritten
- name the ________ is the descriptive adjective which should come later and begin with a small letter
- In five kingdom classification of Whittaker, how many contain eukaryotes?
- Slow growing organisms occuring in a wide variety of habitats
18 Clues: It includes Prokaryotes • Basic unit of classification • Mode of reproduction in Monera • Unicellular eukaryotes belong to kingdom • Non-septate multinucleated hyphae in fungi • Scientific names should be printed in ______ • Acellular, host specific and highly infectious • Five Kingdom classification of living organisms proposed by • ...
NUTRITION IN PLANTS 2016-04-20
8 Clues: TINY PORES • TRAPS SUNLIGHT • KINDS OF NUTRITION • EXAMPLE FOR PARASTIC PLANTS • FEED ON DEAD AND DECAYED MATTER • TAKING IN FOOD AND UTILIZATING IT • FLY TRAP EXAMPLE FOR INSECTIVOROUS PLANTS • GREEN PLANTS PREPARE THIR OWN FOOD. SO THEY ARE CALLED
Nutrition in plants 2017-05-09
Across
- A gas needed by the plants to grow
- Kind of pipes that transport water and minerals absorbed by the plants to the leaves
- Plants that consume insects by ingenious methods
- An example of partial parasitic plant
- The process of taking in food by an organism and it's utilization by the body
- cells controlling the opening and closing of stomata
Down
- The mode of nutrition where two different organisms work together for their mutual benefit
- This process combines the non-living components of the environment-water and carbon dioxide- in the presence of sunlight to form food
- A bacteria that converts atmospheric nutrition into water soluble compounds
- Numerous green structures present in the cells of green leaves and young stems of the plants
10 Clues: A gas needed by the plants to grow • An example of partial parasitic plant • Plants that consume insects by ingenious methods • cells controlling the opening and closing of stomata • A bacteria that converts atmospheric nutrition into water soluble compounds • The process of taking in food by an organism and it's utilization by the body • ...
Agriscience Vocab. Review 2016-09-09
Across
- the process by which animals eat food and use it to live, grow and reproduce
- proper proportions and amount of food
- sugar and starches that supply energy
- the lean meat of the animal
- a disease of the gums and skin caused by a deficiency of vitamin C in the diet
- can work without the will of the animal
- internal functions and vital processes of animals and their organ
- are complex chemicals
- is made up of bones joined together by cartilage and ligaments
- made up of the heart, veins, arteries and lymph glands
Down
- is a result of to little nutrition
- can be controlled by animal
- amount of food eaten by an animal in 1 day
- nutrients made up of amino acids and are building blocks of muscles
- material inside bones
- various parts of the body
- essential elements
- supply oxygen to the blood
- the result of too much or improper types of food being eaten
- main component of the skeletal system
20 Clues: essential elements • material inside bones • are complex chemicals • various parts of the body • supply oxygen to the blood • can be controlled by animal • the lean meat of the animal • is a result of to little nutrition • proper proportions and amount of food • sugar and starches that supply energy • main component of the skeletal system • can work without the will of the animal • ...
Paige Friedman's Organelles Puzzle 2018-11-06
Across
- The job or task the object completes
- follows orders to make protein chains
- only in plant cells and supports the cell helping give it shape
- store nutrition,water and wast
- Able to perform all the necessary functions to stay alive in a cell
- these cells are shaped like rectangles
- Lysosome
- It's the "brain" of the cell
- The physical description of the object(shape,size,etc)
- shaped like a kidney bean and the powerhouse of a cell
- Found on signal celled organisms
- provides structure for cell
- controls what enters and leaves
- digest's the nutrition for a cell
Down
- these cells are shaped like circles
- Combines simple molecules into more complex ones
- instructions for other cells to follow usually in reproduction
- like a package system
- provides the glucose/food for plants
- Cell wall
- has one or more tails attached to a cell
- fills inside of a cell and uses acids to devolve things like sugar for cells use as needed
22 Clues: Lysosome • Cell wall • like a package system • provides structure for cell • It's the "brain" of the cell • store nutrition,water and wast • controls what enters and leaves • Found on signal celled organisms • digest's the nutrition for a cell • these cells are shaped like circles • The job or task the object completes • provides the glucose/food for plants • ...
Reticulum stomach crossword 2023-10-11
Across
- eats both meat and plants
- The fourth compartment
- organic compound composed of carbon,hydrogen,and oxygen.
- complex carbohydrates such as cellulose and lignin
- organ in the digestive system that receives the food
- an organic compound needed in small amounts for nutrition
- animal that eats meat
- the type and amount of a feed an animal receives in its ration
- a feed containing more than 18 percent crude fiber when dry
- a feed material high in specific nutrients
- an organic compound made up of amino acids
Down
- feed containing less than 18 percent crude fiber when dry
- the third compartment of the ruminant stomach
- inorganic substance needed in small amounts for proper nutrition
- good tasting
- organic compound containing carbon,hydrogen,and oxygen
- an animal that eats plants
- ration the feed allowance for an animal during 24hr period
- the second compartment of the ruminant stomach
- the first and largest compartment of the ruminant stomach
20 Clues: good tasting • animal that eats meat • The fourth compartment • eats both meat and plants • an animal that eats plants • a feed material high in specific nutrients • an organic compound made up of amino acids • the third compartment of the ruminant stomach • the second compartment of the ruminant stomach • complex carbohydrates such as cellulose and lignin • ...
Reticulum stomach crossword 2023-10-11
Across
- eats both meat and plants
- The fourth compartment
- organic compound composed of carbon,hydrogen,and oxygen.
- complex carbohydrates such as cellulose and lignin
- organ in the digestive system that receives the food
- an organic compound needed in small amounts for nutrition
- animal that eats meat
- the type and amount of a feed an animal receives in its ration
- a feed containing more than 18 percent crude fiber when dry
- a feed material high in specific nutrients
- an organic compound made up of amino acids
Down
- feed containing less than 18 percent crude fiber when dry
- the third compartment of the ruminant stomach
- inorganic substance needed in small amounts for proper nutrition
- good tasting
- organic compound containing carbon,hydrogen,and oxygen
- an animal that eats plants
- ration the feed allowance for an animal during 24hr period
- the second compartment of the ruminant stomach
- the first and largest compartment of the ruminant stomach
20 Clues: good tasting • animal that eats meat • The fourth compartment • eats both meat and plants • an animal that eats plants • a feed material high in specific nutrients • an organic compound made up of amino acids • the third compartment of the ruminant stomach • the second compartment of the ruminant stomach • complex carbohydrates such as cellulose and lignin • ...
Nutrition Crossword 2023-11-24
Across
- good fat
- simple and complex
- the federal department responsible for helping canadians maintain their health
- listed at the top of a nutrition label
- a nutrition ________ develops when we do not get enough nutrients
- bad fat
Down
- vitamins and minerals
- carbs, fats, and protein
- Health professionals all agree this is the worst type of fat
9 Clues: bad fat • good fat • simple and complex • vitamins and minerals • carbs, fats, and protein • listed at the top of a nutrition label • Health professionals all agree this is the worst type of fat • a nutrition ________ develops when we do not get enough nutrients • the federal department responsible for helping canadians maintain their health
Nutrition in plants 2017-05-06
Across
- organisms that directly or indirectly depend on green plants for their nutrition
- organisms that live in or on other living organisms and derive their food from them
- the bacteria in the which can convert atmospheric nitrogen into soluble compounds
- what does photo in photosynthesis refer to
Down
- the cells which control the opening and closing of stomata
- the process of taking in food by an organism and its utilization by the body is called
- organisms that live on dead plants and animals and derive their food from them
- organisms that can make their own food from simple nonliving substances
- the chloroplast are green because of the presence of a green pigment called
- the mode of nutrition where two different organisms work together for their mutual benefit
10 Clues: what does photo in photosynthesis refer to • the cells which control the opening and closing of stomata • organisms that can make their own food from simple nonliving substances • the chloroplast are green because of the presence of a green pigment called • organisms that live on dead plants and animals and derive their food from them • ...
NUTRITION IN PLANTS 2017-10-15
Across
- Organisms that can make their food from simple non - living substances.
- plants The plants which feed on insects and get their nutrients from it.
- Organisms that live on dead plants and animals and derive their food from them.
- The mode of nutrition where two different organisms work together for their mutual benefit.
- Organisms that live in or on other living organisms and derive their food from them.
Down
- The components of food like carbohydrates,fates,proteins ,vitamins and minerals.
- Organisms that directly or indirectly depend on green plants for nutrition.
- Food making process in plants.
- Small openings or pores usually at under surface of the leaves.
- The process of taking in food by an organism and its utilization by the body.
10 Clues: Food making process in plants. • Small openings or pores usually at under surface of the leaves. • Organisms that can make their food from simple non - living substances. • Organisms that directly or indirectly depend on green plants for nutrition. • The process of taking in food by an organism and its utilization by the body. • ...
Capitulo 4:La Salud y el bienestar (Arely) 2024-01-09
15 Clues: Obesity • To rest • To relax • First aid • Well-being • To prevent • To improve • Self-esteem • Prescription • To lose weight • To gain weight • Diet(nutrition) • Disease;illness • To quit smoking • To become infected
Characteristics of Living Things 2020-08-13
Across
- Responds to changes in the world around it.
- A non-living thing that might look a lot like a human (in the future), but can not reproduce.
- Produces offspring.
- There are ... characteristics of living things (the number).
- Produces and removes waste products.
- Using oxygen to produce energy.
Down
- Become bigger and stays bigger.
- Able to make or take in food.
- Able to move on its own.
- Example of non-living thing that move by flying.
- Example of non-living thing that using fuel as nutrition.
11 Clues: Produces offspring. • Able to move on its own. • Able to make or take in food. • Become bigger and stays bigger. • Using oxygen to produce energy. • Produces and removes waste products. • Responds to changes in the world around it. • Example of non-living thing that move by flying. • Example of non-living thing that using fuel as nutrition. • ...
Mady and taylors crossword puzzle 2024-03-19
Virtual Nutrition Test 2021-01-25
Across
- this macronutrient has 3 tiers
- these are the 2 tier 1 carbohydrates
- the minimum amount of hours of sleep you need each night
- this has little to no nutritional content and typically made with many ingredients
- one of the 3 macronutrients
- this is the final place you look when reading a food label
- this is the second place you look when reading a food label
- why juice is junk food
- my plate should contain this much protein
Down
- supplies calories but no nutrition
- supplies nutrition for fewer calories
- start here when when reading a food label
- my plate should contain this much quality carbohydrate
- contains all 3 macronutrients together
- my plate should contain this amount of vegetables
- I should drink this amount of my body weight in water each day
- needed to build and repair muscle
17 Clues: why juice is junk food • one of the 3 macronutrients • this macronutrient has 3 tiers • needed to build and repair muscle • supplies calories but no nutrition • these are the 2 tier 1 carbohydrates • supplies nutrition for fewer calories • contains all 3 macronutrients together • start here when when reading a food label • my plate should contain this much protein • ...
Wolf Wilder Vocab (Chapters 3/4) Crossword 2020-09-15
Across
- A worker who refuses to follow their boss's rules
- Punished for failing to abide or do something
- A speaking sound which produces a harsh sound
- The Russian word for black
- Hard to move because of size, shape, or weight
- Feel/show a great amount of sadness and disappointment in something
Down
- A showy type of behaviour designed to impress
- Relating to the regiment
- A lack of proper nutrition caused by not gaining enough nutrition from food.
- A heroic action is shown by a person
- Unable to read or write
- The dominant/lead animal in a group
- A small grey/black crow which typically lives in tall buildings or chimneys.
- Held accountable in law
14 Clues: Unable to read or write • Held accountable in law • Relating to the regiment • The Russian word for black • The dominant/lead animal in a group • A heroic action is shown by a person • A showy type of behaviour designed to impress • Punished for failing to abide or do something • A speaking sound which produces a harsh sound • Hard to move because of size, shape, or weight • ...
Happy 60th Melinda 2020-08-10
Across
- boot, parc
- and chips
- columbia
- holland
- street diner
- royal
- and prejudice
- beta psi
- chip, mint
- signum
- chocolate
- fish and
- house
- james
- deb
- bay lodge
- ice
- the
- basket/volley
- humber
- centre
- alex
- symons and george
- of mimico
- carey
- and johnson
- Goose
- land
- fidei
- ball
- ox bay
- isle of
- athelete of the year
Down
- lodge, ox
- street
- chocolate chip
- grant
- of skye
- sound
- elvis
- ball
- city boot
- brass
- taps
- browning
- human nutrition
- corsten
- bob
- division all star basketball
- athlete of the year
- coach
- of 1978
- cream
- sauce
- owen
- brooklyn street
- petit
- parc city
- rover
- goose
- fifth street
- killer
- british
- Bobby
- hepburn
- fudge
- Gordon
- trees
- york
- (trebek)
- stojko
- lake
- nutrition, applied
73 Clues: bob • deb • ice • the • ball • taps • owen • alex • land • york • ball • lake • grant • sound • elvis • brass • royal • coach • cream • sauce • house • james • petit • rover • goose • Bobby • fudge • carey • trees • Goose • fidei • street • signum • humber • killer • centre • Gordon • ox bay • stojko • of skye • holland • corsten • of 1978 • british • hepburn • isle of • columbia • browning • beta psi • fish and • (trebek) • lodge, ox • and chips • city boot • chocolate • parc city • bay lodge • of mimico • boot, parc • ...
Final Project 2014-12-07
Across
- Hard
- Studies
- Triage
- Burnout
- Senses
- Practice
- Change
- Research
- Virtues
- Health
- Knowledge
- Love
- Race
- Poverty
- Numbers
- Judgment
- Compassion
- College
- Random
- Validity
- Interpretation
- Mind
- Grey
- Reliability
- Evidence
- Judge
- Analysis
- Act
- Body
- Yoga
- Confusing
- Injustices
- Individuals
- Assumptions
- Insurance
- Age
- Complex
- Gay
- Diversity
- Now
- Whole
- Doubles
- Self-Care
- Skill
Down
- Family
- Right
- Intuition
- Bias
- Science
- Sources
- Sleep
- Results
- Empathy
- Stress
- Art
- Action
- Everyone
- Tears
- Relationship
- Wrong
- Disparity
- Quantitative
- Me
- Sampling
- Vulnerability
- Qualitative
- Fatigue
- Interactions
- Credibility
- Morals
- Homeless
- Difficult
- Pay
- Decisions
- Principles
- Nutrition
- Religion
- Values
- Deep
- Methods
- Why
- Best
- Cohort
- Know
84 Clues: Me • Art • Act • Pay • Age • Gay • Now • Why • Hard • Bias • Love • Race • Mind • Grey • Body • Yoga • Deep • Best • Know • Right • Sleep • Tears • Wrong • Judge • Whole • Skill • Family • Triage • Senses • Stress • Change • Action • Health • Random • Morals • Values • Cohort • Studies • Science • Sources • Results • Empathy • Burnout • Virtues • Poverty • Numbers • Fatigue • College • Complex • Methods • Doubles • Practice • Everyone • Research • Sampling • Judgment • Validity • Evidence • Analysis • Homeless • Religion • ...
CNA Unit 8 Definitions and Abbreviations 2016-04-14
Across
- abbreviations for total parenteral nutrition
- swelling of body tissues due to excessive accumulation of fluid
- sometimes referred to as blood sugar
- abbreviation for nothing by mouth
- a measuring device used to measure fluids
- excessive hunger
- abbreviation for before meals
- abbreviation for abdomen
- a condition where the bones become porous, brittle, and weak
- reduction in the number of circulation RBC's
- a type of feeding tube placed directly into the stomach
- abbreviation for after meals
- abbreviations for no known allergies
Down
- a diet where you put the food in the blender
- difficulty swallowing
- emotional eating disorder
- condition with partial or total loss of the ability to communicate verbally or using written words
- difficulty speaking
- excessive thirst
- a condition where the pancreas does not produce enough insulin
- a type of tube through the nose, past the throat and down into the stomach
- a person who has a degree in nutrition
- abbreviation for by mouth
23 Clues: excessive thirst • excessive hunger • difficulty speaking • difficulty swallowing • abbreviation for abdomen • emotional eating disorder • abbreviation for by mouth • abbreviation for after meals • abbreviation for before meals • abbreviation for nothing by mouth • sometimes referred to as blood sugar • abbreviations for no known allergies • a person who has a degree in nutrition • ...
Nutrient 2022-10-24
Across
- sugar strung together in complex chains
- process of turning food and drinks into energy
- Fruits, Vegetables, Grains, Protein Foods, and Dairy
- essential for muscle growth
- carbohydrate, protein, fat, vitemens, minerals, and water
- sugars and syrups that are put into foods or drinks
- Organic substances that are essential for growth and nutrition
- waxy substance found in your blood
- liquid at room temperature
- energy that you get from foods
Down
- fatty acids in unhealthy foods
- nutrition guide for portions of food
- sugar that is quickly broken down
- Salt
- food that contains no nutrients just fat and sugar
- added nutrients that was taken away during processing
- elements on the earth and in foods that our bodies need to develop and function normally
- you need 8 cups of this
- substance that is essential for growth and maintenance of life
- adding more micro nutrients in foods
- type of carbohydrate that the body can't digest
21 Clues: Salt • you need 8 cups of this • liquid at room temperature • essential for muscle growth • fatty acids in unhealthy foods • energy that you get from foods • sugar that is quickly broken down • waxy substance found in your blood • nutrition guide for portions of food • adding more micro nutrients in foods • sugar strung together in complex chains • ...
Life Processes 2023-06-11
Across
- The procedure used for cleaning the blood of a person by separating urea from it
- gland not associated with the alimentary canal is
- Element is used in the synthesis of proteins
- Temporary finger like extensions on amoeba are
- The exit of unabsorbed food material is regulated by
- One cell thick vessels are
- Blood consist of fluid medium
- Lipase acts on
- Bile Juice is secreted by
- Energy Foods
- Woody Plants carry gaseous exchange through
- The respiratory pigment in humanbeing is
- The small pores present of leafs surface
- Plant tissue transports water and minerals from the roots to the leaf
Down
- The mode of nutrition found in fungi is
- The site of photosynthesis in the cells of a leaf is
- Kind of nutrition in amoeba
- Carbohydrates in the plants are stored in the form
- The part of the digestive system where no digestion takes place
- The dirty blood in our body filtered
- Alimentary canal food is finally digested
21 Clues: Energy Foods • Lipase acts on • Bile Juice is secreted by • One cell thick vessels are • Kind of nutrition in amoeba • Blood consist of fluid medium • The dirty blood in our body filtered • The mode of nutrition found in fungi is • The respiratory pigment in humanbeing is • The small pores present of leafs surface • Alimentary canal food is finally digested • ...
Nutrition & Health Terminology 2024-03-04
Across
- Pyramid
- a type of food required in large amounts in the diet
- food that consists of sugars, starch, or cellulose
- Daily Allowance (RDA)
- a substance that provides nourishment
- the process of causing something to absorb water
- a natural oily or greasy substance
- highly complex substance present in all living organisms
- the process of breaking down food
- Labe
- the chemical processes that occur within a living organism in order to maintain life
- Calories
- the process by which one thing absorbs
- Management
Down
- Fiber
- a chemical element or substance required in trace amounts for the normal growth and development of living organisms
- a unit of energy used to express the nutritional value of foods
- Allergies
- Mass Index (BMI)
- a visual reminder to make healthy choices from each of the five groups
- a substance that inhibits oxidation
- organic compounds that are essential for normal growth and nutrition
- the act of practicing healthy habits on a daily basis
- a solid inorganic substance of natural occurence
24 Clues: Labe • Fiber • Pyramid • Calories • Allergies • Management • Mass Index (BMI) • Daily Allowance (RDA) • the process of breaking down food • a natural oily or greasy substance • a substance that inhibits oxidation • a substance that provides nourishment • the process by which one thing absorbs • the process of causing something to absorb water • ...
GUESS WHO 2017-10-22
18 Clues: NOT MIN • HOLLYWOOD • KALI KRINGLE • COWBOY COACH • 32 DEGREES FAN • YOU'RE SO VAIN • TELECOM CROONER • NUTRITION NINJA • DANCE PARTY PAL • MINI FASHIONISTA • CODING CARPENTER • LONE STAR EVEREST • NEXT GEN MOTORIST • BELLE OF THE BALL • CHIROPODIST SELFIE • GERARD BUTLER HOMETOWN • TRINITROTOLUENE BUMPER • FIBRE ARTISTE APPRENTICE
Nutritional Concerns during Adulthood 2022-04-28
Across
- age 19-59
- elders don’t get enough because of immobility and bladder control
- sharing meals with_will help healthy eating
- helps maintain weight loss and muscle mass
- caloric needs are lower for__
- cholesterol what health concern can develop from saturated fat?
- energy in = energy out
- 2 diabetes what health concern can develop from sugar
- prevent lean meat muscle mass loss
- illness a disease that lasts a while and may get worse over time
- needed to maintain bone strength and aid blood clotting
- what health concern can develop from sodium?
- half more than_of adults are living with chronic illness
Down
- age 60 and over
- loss energy in < energy out
- grains what grain subgroup is mostly being over consumed
- lack of proper nutrition caused by not eating enough
- d sun light, fatty fish(salmon), spinach
- gain energy in > energy out
- aids digestion and lowers cholesterol
- supplemental nutrition assistance program
- B12 supplements recommended but also found in protein and dairy
- disease chronic illness caused from high cholesterol and saturated fat
- aid fluid balance within body
- limit one drink rarely
25 Clues: age 19-59 • age 60 and over • energy in = energy out • limit one drink rarely • loss energy in < energy out • gain energy in > energy out • caloric needs are lower for__ • aid fluid balance within body • prevent lean meat muscle mass loss • aids digestion and lowers cholesterol • d sun light, fatty fish(salmon), spinach • supplemental nutrition assistance program • ...
Environmental affects on Microorganisms 2024-09-02
Across
- Where all living things live
- How an acidic environment benefits lactic acid bacteria to eliminate other other microorganisms
- Sugar found in milk
- What happens to all enzymes if the pH is is too high or too low
- What happens to bacterial growth when temperature is too low (2 words 5,4)
- To increase in size
- Breaking down glucose to release energy for life processes
- The effect of the wrong pH on Respiration and Nutrition
Down
- Proteins in all living things that make the chemical reactions involved in life processes happen
- What happens to bacteria cell membranes when pH is too high or too low
- All living things do these to be classified as living
- What happens to all enzymes if the temperature is too high
- Without Oxygen
- Ideal Temperature range for bacteria to thrive
- outside of the cell
- Obtaining food
- Being aware of the changes in the environment around you
- Breaking down large food particles in smaller ones
- The relationship between the microorganism and its environment
- Energy store inside living things
- To make more
- What happens to bacterial growth when temperature is too high (2 words 5,4)
22 Clues: To make more • Without Oxygen • Obtaining food • outside of the cell • Sugar found in milk • To increase in size • Where all living things live • Energy store inside living things • Ideal Temperature range for bacteria to thrive • Breaking down large food particles in smaller ones • All living things do these to be classified as living • ...
Nutrition & Health Terminology 2024-03-04
Across
- Pyramid
- a type of food required in large amounts in the diet
- food that consists of sugars, starch, or cellulose
- Daily Allowance (RDA)
- a substance that provides nourishment
- the process of causing something to absorb water
- a natural oily or greasy substance
- highly complex substance present in all living organisms
- the process of breaking down food
- Labe
- the chemical processes that occur within a living organism in order to maintain life
- Calories
- the process by which one thing absorbs
- Management
Down
- Fiber
- a chemical element or substance required in trace amounts for the normal growth and development of living organisms
- a unit of energy used to express the nutritional value of foods
- Allergies
- Mass Index (BMI)
- a visual reminder to make healthy choices from each of the five groups
- a substance that inhibits oxidation
- organic compounds that are essential for normal growth and nutrition
- the act of practicing healthy habits on a daily basis
- a solid inorganic substance of natural occurence
24 Clues: Labe • Fiber • Pyramid • Calories • Allergies • Management • Mass Index (BMI) • Daily Allowance (RDA) • the process of breaking down food • a natural oily or greasy substance • a substance that inhibits oxidation • a substance that provides nourishment • the process by which one thing absorbs • the process of causing something to absorb water • ...
Animal Nutrition 2019-01-27
Across
- Livestock that eats both plants and animals
- Animal that only eats meat
- Simple stomach
- Gland below the jaw
- Found in saliva of mammals
- Livestock that only eats plants
- The act/process of swallowing
- Less pointed and somewhat flat teeth
Down
- Glands beneath the tongue
- Known as glycogen
- Narrow edged teeth at the front
- Grinding of food
- Mammal that chews the cub regurgitated from the rumen
- Glands in front of the ear
- Food grown for livestock
- Produced by several amino acids
16 Clues: Simple stomach • Grinding of food • Known as glycogen • Gland below the jaw • Food grown for livestock • Glands beneath the tongue • Animal that only eats meat • Glands in front of the ear • Found in saliva of mammals • The act/process of swallowing • Narrow edged teeth at the front • Livestock that only eats plants • Produced by several amino acids • ...
Nutrition crossword 2022-01-27
Across
- saturated
- used by the body for sources
- made when manufactures add hydrogen to the fat molecules in vegetable oil
- passes through the body without it being digested
- simple carb
- unsaturated
- the chemical process by which your body breaks down food to release energy
- supply body with energy, maintain body temp, protect nerves
- complex carb
Down
- long chains of smaller links bound together chemically
- the first class of nutrients
- a waxy fatlike substance that is found in animal products, it can go into your blood
- incomplete protein
- help protect healthy cells from the damage caused by the normal aging process
- complete protein
- the units that measure the amount of energy released when nutrients are broken down
16 Clues: saturated • simple carb • unsaturated • complex carb • complete protein • incomplete protein • the first class of nutrients • used by the body for sources • passes through the body without it being digested • long chains of smaller links bound together chemically • supply body with energy, maintain body temp, protect nerves • ...
Nutrition Month 2022-02-25
Across
- Ingredient list shows all ingredients in a food product by weIght in a descending order.
- I: Eatrightontario.ca is a website with lots of reliable information on healthy ______.
- Make _____ your drink of choice.
- Consume ______ fish at least 2 times a week to get more omega 3, salmon, trout, mackerel, sardines, herrings, tuna are all good sources.
- Substitute a portion of the meat in your dish with ______ will give you more fibre and less saturated fat.
- It is healthier to eat with pleasure, this means take ______ to enjoy your food, eat with company, and eat in an attractive and relaxing environment….
- Snacks are neither forbidden nor mandatory, listen to your______ signals.
- 2022 Nutrition Month Theme is “______ for a healthier tomorrow”.
Down
- March is nutrition ______.
- Unlockfood.ca provides you with reliable information from a trusted source, the ______ .
- Canada’s Food Guide tells us to eat plenty of vegetables and fruit, ______ grain foods, and protein foods.
- Cook more often, it allows you to have more ______ of what goes on your plate, and to save money.
- Good ______ is important to living a long and healthy life.
- Good snack ______ provide a source of energy with some carbs (vegetables, fruit, grains….), and a sense of fullness with some proteins (milk, yogurt, egg, nuts or nut butter……).
- Try different sources of whole grains: oats, barley, millet, whole wheat couscous, quinoa, brown rice, corn and ______ are all excellent choices.
- Limit consumption of processed foods, they tend to be ______ in sugar, salt, or fat.
16 Clues: March is nutrition ______. • Make _____ your drink of choice. • Good ______ is important to living a long and healthy life. • 2022 Nutrition Month Theme is “______ for a healthier tomorrow”. • Snacks are neither forbidden nor mandatory, listen to your______ signals. • Limit consumption of processed foods, they tend to be ______ in sugar, salt, or fat. • ...
Nutrition Crossword 2021-11-04
Across
- acid, helps to prevent birth defects
- class of nitrogenous
- maintain healthy bones
- maintains appetite
- soft white reactive metal
- common laxatives
- prevents low blood levels
- natural oil or grease
Down
- provides nourishment
- organic compound
- constituent of brass
- black crystals and a violet vapor
- prevents certain cancers
- filament of tissue from vegetable
- simple sugar
- treat high cholesterol
16 Clues: simple sugar • organic compound • common laxatives • maintains appetite • provides nourishment • constituent of brass • class of nitrogenous • natural oil or grease • maintain healthy bones • treat high cholesterol • prevents certain cancers • soft white reactive metal • prevents low blood levels • black crystals and a violet vapor • filament of tissue from vegetable • ...
Nutrition basics 2014-06-19
Across
- Yield glucose and galactose on hydrolysis
- Effect of excess fat consumption in the diet
- Emulsified fat droplets
- RDA for fat for lactating women
- A 3 carbon alcohol
- Protein deficiency in infants
- Fatty acid with hydrogen atoms on opposite sides of the double bond
- They contain Carbon, Hydrogen, Oxygen, Nitrogen and sometimes sulphur
- Made by hydrogenation of mannose
- Provides 7Kcal/g
Down
- Also knows as D-Glucitol
- Major component in plant cell walls
- Breaks down starch in the mouth
- A science of food which tells about the food and nutrients action in the body
- Amino acids which cannot be synthesized by the body
- A packaging method where the atmospheric conditions around the food product is modified
16 Clues: Provides 7Kcal/g • A 3 carbon alcohol • Emulsified fat droplets • Also knows as D-Glucitol • Protein deficiency in infants • Breaks down starch in the mouth • RDA for fat for lactating women • Made by hydrogenation of mannose • Major component in plant cell walls • Yield glucose and galactose on hydrolysis • Effect of excess fat consumption in the diet • ...
Nutrition Review 2012-12-10
Across
- Crispy, breaded, or crunchy are other words to describe _______ foods.
- When an ingredient is listed first on the ingredient list, that tells you that ingredient is the _________ ingredient.
- A ________________ is the amount of food on your plate.
- What type of fat is solid at room temperature and from animal products?
- If a sugar is natural, it will end in what?
- 1 serving of chips is = to 1 __________________.
- ___________% is the percentage a vitamin or mineral must be in order to be considered a good source.
- Cholesterol is found in any __________ product.
Down
- ______________:Excess body fat.
- A deck of cards is the correct serving size for what?
- How many vitamins and minerals are REQUIRED to be listed on all food labels?
- What type of fat is liquid at room temperature and from animal products?
- 1 serving of vegetables is = to the size of a __________.
- A ________________ is a specific amount of food defined by common measurements, such as cups or tablespoons.
- Instead of eating alfredo sauce, what type of sauce would be a healthier option?
- If a sugar is man-made, it will end in what?
16 Clues: ______________:Excess body fat. • If a sugar is natural, it will end in what? • If a sugar is man-made, it will end in what? • Cholesterol is found in any __________ product. • 1 serving of chips is = to 1 __________________. • A deck of cards is the correct serving size for what? • A ________________ is the amount of food on your plate. • ...
Nutrition Assignment 2016-04-10
Across
- Comes under two classifications
- A source of energy found in pastas, grains ect
- A healthy form of energy containing natural sugars
- Something children commonly deny to eat
- A substance that is made up of nutrients
- A,B,C but not X,Y,Z
- A simple sugar
Down
- Forms your bones and teeth
- 'Everything in _______'
- Essential for production of hormones and enzymes but also muscle development
- Your body requires about 1.6 Litres a day
- A substance deposited in bodily tissues
- Found at the top of the food pyramid
- An oily substance occurring in animal's bodies
- Containing or is made from milk
- The reason for tooth decay
16 Clues: A simple sugar • A,B,C but not X,Y,Z • 'Everything in _______' • Forms your bones and teeth • The reason for tooth decay • Comes under two classifications • Containing or is made from milk • Found at the top of the food pyramid • A substance deposited in bodily tissues • Something children commonly deny to eat • A substance that is made up of nutrients • ...
Diet & Nutrition 2023-01-09
Across
- Food types that you need in large amounts in your diet.
- Mineral that helps with formation of bones & teeth and comes from milk, cheese & cereal.
- Slow burning energy source which provides insulation to maintain body temp.
- Found in wholegrain, nuts & meat to real ease carbohydrates for working muscles.
- A macronutrient which helps with muscle growth and repair.
- In milk, cheese and carrots and is needed for vision and prevents night blindness
- A macronutrient which is the main source of energy and is stored in muscles & liver (as glycogen).
- Maintains fluid levels, transports nutrients, waste and hormones.
- Comes from eggs, liver & sunlight & helps absorb calcium for healthy bones.
Down
- Helps with healing, fight infection & maintains bones, teeth & gums healthy.
- Helps with body fluid balance and heart muscle functions.
- A sport specific diet where the athlete eats high amounts of cards before event.
- Part of your food that you need for normal growth, but only in small amounts.
- Variety & properly balanced food intake of different nutrients.
- Found in meat & links to haemoglobin to carry oxygen & formation of blood cells.
- ads bulk to food & aids functioning of digestive system.
16 Clues: Food types that you need in large amounts in your diet. • ads bulk to food & aids functioning of digestive system. • Helps with body fluid balance and heart muscle functions. • A macronutrient which helps with muscle growth and repair. • Variety & properly balanced food intake of different nutrients. • ...
Adult Nutrition 2023-04-14
Across
- A trendy weight loss plan that promises dramatic results over a short period of time.
- A group of diseases that result in too much sugar in the blood (high blood glucose).
- Statement of national health objectives designed to identify the most significant preventable threats to health and to establish national goals to reduce these threats
- Units of heat that measure the energy used by the body and the
- Weight fluctuation in those dieting over short periods of time from swings in eating strictly during a diet then overconsumption after the diet
- The natural physical drive to eat, prompted by the body's need for food.
- A health condition or disease that is long-lasting and often difficult to be treated.
- Condition in which the blood vessels have persistently raised pressure (aka high blood pressure).
- Excessive fat accumulation that presents a health risk. BMI over 25.
- Theory that the human body has a specific weight that it wants to maintain and that your body will adapt to hold that weight if possible.
Down
- The psychological desire for food.
- The effects of medication on a food or a nutrient within food.
- A manufactured product intended to supplement one's diet by taking it.
- Complex disease involving an excessive amount of body fat. BMI over 30.
- When you consume either fewer or more calories than you need daily and can result in weight loss or weight gain
- that foods supply to the body.
16 Clues: that foods supply to the body. • The psychological desire for food. • The effects of medication on a food or a nutrient within food. • Units of heat that measure the energy used by the body and the • Excessive fat accumulation that presents a health risk. BMI over 25. • A manufactured product intended to supplement one's diet by taking it. • ...
Nutrition Review 2017-03-07
Nutrition crossword 2021-02-22
Across
- A waxy, fatlike substance that is found only in animal products
- carbs sugars are found in fruits, vegetables, and milk.
- soluble Vitamins a type of vitamin that can be stored in the body.
- acids long chains linked together to make proteins
- Vitamins that help protect healthy cells from the damage caused by aging
- Helps prevent constipation, may reduce the risk of colon cancer, and may help reduce the risk of heart disease.
- amino acids nine amino acids that your body cannot produce on it's own
Down
- The process of maintaining a steady state in our body
- Carbs sugars that linked together chemically to form long chains
- and Beans foods vegetarians should eat in order to get their essential amino acids?
- fats made when manufactures add hydrogen to the fat molecules
- nutrients that occur naturally in rocks and soil
- serves as a source of energy, and can grow and repair body tissues
- Chemical Process in which the body breaks down food to release energy
- The amount of energy released when nutrients are broken down
- They regulate many processes in our Cells
16 Clues: They regulate many processes in our Cells • nutrients that occur naturally in rocks and soil • acids long chains linked together to make proteins • The process of maintaining a steady state in our body • carbs sugars are found in fruits, vegetables, and milk. • The amount of energy released when nutrients are broken down • ...
Nutrition Crossword 2021-09-07
Across
- supplies body with energy and forms cells
- source of energy
- maintaining a steady state in body
- amount of energy released when nutrients are broken down
- can add hydrogen to atoms
- need to eat 3 cups daily
- helps keep water in body
- lack of blood
Down
- when your body uses nutrients a chemical reaction occurs in your cells
- need to drink at least 8 cups of water daily
- supplies enegry for bodily functions
- protects cells of free radicals
- build and maintain bones
- waxy fat like substance creates plaque within bloodstream
- need to drink at least 14 cups of water daily
- already has all the hydrogen the atom can hold
16 Clues: lack of blood • source of energy • build and maintain bones • need to eat 3 cups daily • helps keep water in body • can add hydrogen to atoms • protects cells of free radicals • maintaining a steady state in body • supplies enegry for bodily functions • supplies body with energy and forms cells • need to drink at least 8 cups of water daily • ...
Nutrition Science 2022-04-22
Across
- Found in beans, legumes, and veggies
- can be found in carrots, sweet potatoes, pumpkin, squash, cantaloupe, orange, red and dark green fruits or veggies
- carbs, proteins, fats
- live bacteria that aids in digestion
- contain all essential amino acids. fish, meat, eggs, etc.
- building blocks of protein
- The sugar found in milk
- b9 folate or folic acid
Down
- Number of calories needed required for body function
- vitamins and minerals
- Substance that speed up chemical reactions
- a food that has nutrients added back in that were lost during food processing
- Glands that produce hormones
- simple carbohydrate containing one sugar molecule
- Pigments found in nature, fruits, and vegetables
- Most abundant mineral in the body
16 Clues: vitamins and minerals • carbs, proteins, fats • The sugar found in milk • b9 folate or folic acid • building blocks of protein • Glands that produce hormones • Most abundant mineral in the body • Found in beans, legumes, and veggies • live bacteria that aids in digestion • Substance that speed up chemical reactions • Pigments found in nature, fruits, and vegetables • ...
Nutrition Crossword 2022-09-02
Across
- These can be a source of energy for your body, but most importantly they grow and repair your body's tissues
- A condition where red blood cells do not contain enough hemoglobin
- Helps to maintain a healthy digestive system by preventing constipation, reducing the risk of colon cancer, and possibly preventing heart disease as well
- A chemical process by which your body breaks down food to release the energy stored within it.
- Maintains water balance in the body. Lowers blood pressure
- These help protect healthy cells from the damage caused by the normal aging process as well as from certain types of cancer
- These supply your body with energy, form your cells, maintain body temperature, and protect your nerves
- A waxy, fatlike substance that is only found in animal products. Too much of this in the blood can cause plaque deposits to build up on the walls of blood vessels, blocking flow to the heart
- The process of maintaining a steady state inside your body
Down
- These supply energy for bodily functions
- The monomers that make up the protein molecules. They are like little chain links held together with polypeptide bonds. Your body uses them, after breaking down the protein they made up, to synthesize new proteins in the cells that your body needs
- Mineral that promotes blood clotting and function of the nervous system. Forms bones and teeth
- A measurement of the amount of energy released when certain foods are metabolized
- Water dissolved substances that regulate cell processes
- Fats that are synthesized when manufacturers add hydrogen to fat molecules in vegetable oils
- Nutrients that occur naturally in rocks and soil
16 Clues: These supply energy for bodily functions • Nutrients that occur naturally in rocks and soil • Water dissolved substances that regulate cell processes • Maintains water balance in the body. Lowers blood pressure • The process of maintaining a steady state inside your body • A condition where red blood cells do not contain enough hemoglobin • ...