safety Crossword Puzzles

SAFETY FIRST 2016-03-02

SAFETY FIRST crossword puzzle
Across
  1. Every employee needs to be mindful of this
  2. I Am a slow poisoner despite you consume me almost in all.
  3. If you avoid me, health avoids you
  4. Absence of safety welcomes him
  5. One of the ways for fighting fire
  6. I can be a friend and sometimes a foe. I am used by day and by night. What am I?
  7. What you do when you don’t understand instructions or if you think your work is unsafe
  8. When I am right you are right.When I am left you may become late
  9. I don’t have eyes, but once I could see, I can save you.What am I?
  10. I am not a bomb but I save you when I explode.Who am I?
  11. I enhance living ,also I am good at addicting people, So Learn to use me as I am harmful too.Who am I?
Down
  1. Check it first.It saves you in need
  2. Beware of me else you will lose your uniqueness
  3. More bright make others blind
  4. Ready-FASTEN-Go
  5. Making it full at summer will make your life empty
  6. Some use me to celebrate, Others use me to hide their shame, Others use me to commit crime. What am I?
  7. I Am not only killing the nature but also you
  8. Enhance me to prevent from zombies attack
  9. At once on my birth I start killing people. What am I?
  10. Who tells you about hazards

21 Clues: Ready-FASTEN-Go • Who tells you about hazards • More bright make others blind • Absence of safety welcomes him • One of the ways for fighting fire • If you avoid me, health avoids you • Check it first.It saves you in need • Enhance me to prevent from zombies attack • Every employee needs to be mindful of this • I Am not only killing the nature but also you • ...

SAFETY FIRST 2016-03-02

SAFETY FIRST crossword puzzle
Across
  1. Absence of safety welcomes him
  2. At once on my birth I start killing people. What am I?
  3. What you do when you don’t understand instructions or if you think your work is unsafe
  4. One of the ways for fighting fire
  5. I enhance living ,also I am good at addicting people, So Learn to use me as I am harmful too.Who am I?
  6. Making it full at summer will make your life empty
  7. Every employee needs to be mindful of this
  8. I can be a friend and sometimes a foe. I am used by day and by night. What am I?
  9. When I am right you are right.When I am left you may become late
  10. Check it first.It saves you in need
  11. Beware of me else you will lose your uniqueness
Down
  1. Who tells you about hazards
  2. I don’t have eyes, but once I could see, I can save you.What am I?
  3. I Am not only killing the nature but also you
  4. I am not a bomb but I save you when I explode.Who am I?
  5. I Am a slow poisoner despite you consume me almost in all.
  6. Some use me to celebrate, Others use me to hide their shame, Others use me to commit crime. What am I?
  7. If you avoid me, health avoids you
  8. Ready-FASTEN-Go
  9. Enhance me to prevent from zombies attack
  10. More bright make others blind

21 Clues: Ready-FASTEN-Go • Who tells you about hazards • More bright make others blind • Absence of safety welcomes him • One of the ways for fighting fire • If you avoid me, health avoids you • Check it first.It saves you in need • Enhance me to prevent from zombies attack • Every employee needs to be mindful of this • I Am not only killing the nature but also you • ...

Cyber safety 2016-06-03

Cyber safety crossword puzzle
Across
  1. A bad thing that can ruin your device
  2. some games are inappropriate for little kids
  3. people who are the opposite of bullies
  4. mean people who are not nice
  5. people that can take care of you on the websites
  6. sending things
  7. chatting to strangers
  8. following people on or off line
  9. a thing that is very important on the iPad
  10. can impact on actions
Down
  1. can be inappropriate or sensible
  2. chatting to contacts
  3. you can search about everything
  4. apps or other things
  5. copying notes from the website
  6. people that get a hold of your password
  7. a trick or a lie
  8. how we conect
  9. photos or videos that can be bad or good
  10. for work and play

20 Clues: how we conect • sending things • a trick or a lie • for work and play • chatting to contacts • apps or other things • chatting to strangers • can impact on actions • mean people who are not nice • copying notes from the website • you can search about everything • following people on or off line • can be inappropriate or sensible • A bad thing that can ruin your device • ...

SAFETY FIRST 2016-03-03

SAFETY FIRST crossword puzzle
Across
  1. I can be a friend and sometimes a foe. I am used by day and by night. What am I?
  2. At once on my birth I start killing people. What am I?
  3. I am not a bomb but I save you when I explode.Who am I?
  4. If you avoid me, health avoids you
  5. Beware of me else you will lose your uniqueness
  6. Making it full at summer will make your life empty
  7. More bright make others blind
  8. Ready-FASTEN-Go
  9. I enhance living ,also I am good at addicting people, So Learn to use me as I am harmful too.Who am I?
  10. I don’t have eyes, but once I could see, I can save you.What am I?
Down
  1. Check it first.It saves you in need
  2. Who tells you about hazards
  3. I Am a slow poisoner despite you consume me almost in all.
  4. When I am right you are right.When I am left you may become late
  5. Every employee needs to be mindful of this
  6. What you do when you don’t understand instructions or if you think your work is unsafe
  7. One of the ways for fighting fire
  8. Absence of safety welcomes him
  9. Enhance me to prevent from zombies attack
  10. Some use me to celebrate, Others use me to hide their shame, Others use me to commit crime. What am I?
  11. I Am not only killing the nature but also you

21 Clues: Ready-FASTEN-Go • Who tells you about hazards • More bright make others blind • Absence of safety welcomes him • One of the ways for fighting fire • If you avoid me, health avoids you • Check it first.It saves you in need • Enhance me to prevent from zombies attack • Every employee needs to be mindful of this • I Am not only killing the nature but also you • ...

SAFETY FIRST 2016-04-25

SAFETY FIRST crossword puzzle
Across
  1. The acronym for how to respond to a code red in your area
  2. The acronym for operating a fire extinguisher
  3. The "D" in AIDETS
  4. In the Severe Weather Plan, what is the evacuation phase
  5. One of the benefits of AIDETS (two words)
  6. The "T" in AIDETS (two words)
  7. The "I" in AIDETS
  8. The code for fire
  9. What you do at 10 feet in the 10/5 Rule
  10. What is the acronym for "Bring Excellence and Service Together to promote, improve and restore health"
  11. The code for infant abduction
Down
  1. In the Severe Weather Plan, what is the preparation phase
  2. The "E" in AIDETS
  3. The code for cardiac arrest
  4. Who is one of the people you contact when a Service Animal enters the building (two words)
  5. The code for a person with a gun (two words)
  6. The "S" in AIDETS
  7. The best way to prevent the spread of infection (three words)
  8. Health Insurance Portability and Accountability Act
  9. What you do at 5 feet in the 10/5 Rule
  10. What balloons are not allowed in the hospital
  11. The code for a violent person or patient (two words)

22 Clues: The "E" in AIDETS • The "D" in AIDETS • The "S" in AIDETS • The "I" in AIDETS • The code for fire • The code for cardiac arrest • The "T" in AIDETS (two words) • The code for infant abduction • What you do at 5 feet in the 10/5 Rule • What you do at 10 feet in the 10/5 Rule • One of the benefits of AIDETS (two words) • The code for a person with a gun (two words) • ...

Cyber safety 2016-05-24

Cyber safety crossword puzzle
Across
  1. don't give details to anyone
  2. always have one installed on your computer
  3. make sure you know the before you connect online
  4. this should always be appropriate
  5. you should not share you this with people you don't know
  6. something you should not share
  7. people who pretend to be other people online
  8. don't believe everything you on this
  9. keeps your iPad safe
  10. these can be scans
Down
  1. don't give this personal stuff to anyone
  2. don't click on these in emails
  3. these can come by emails
  4. you need to be 18 or over to do this
  5. you shouldn't facetime them
  6. Something that you should only post online with permission
  7. only go to trusted ones
  8. don't trust these if you do not know the sender
  9. add your friends details to this
  10. always ask for this if you are unsure

20 Clues: these can be scans • keeps your iPad safe • only go to trusted ones • these can come by emails • you shouldn't facetime them • don't give details to anyone • don't click on these in emails • something you should not share • add your friends details to this • this should always be appropriate • you need to be 18 or over to do this • don't believe everything you on this • ...

Cyber safety 2016-05-24

Cyber safety crossword puzzle
Across
  1. opossed to dellayed as with email
  2. a program, or a set of instructions , that (15
  3. for information on the computer
  4. any internet-realated illegal activity (8
  5. advertising on your computer
  6. Pages the site that is the starting point (19
  7. parents to manage online
  8. a location online that allows multiple users(4
  9. control specific features or software that (14
  10. to copy a file from one computer system (6
  11. email an electronic mail message sent from one (9
  12. time when something is happening at that moment(20
  13. tag the nickname a user has chosen to be (11
  14. competers and prevent online crime
  15. a computer
  16. to send information from your own computer to (17
  17. by Microsofts internet explorer browser
  18. a method of sending short messages (16
Down
  1. or mobile device to another computer or mobile
  2. communicate electronically with each other in real
  3. harass another person online.
  4. a word or number that allows access (13
  5. methods individual to track,lure (1
  6. by when playing internet games
  7. computer
  8. the name for bookmarks (see above) (10
  9. device).
  10. form malicious code that displays (3
  11. security any technique,software,etc,yoused to (5
  12. hostile ,strongly worded message that may (2
  13. obscene language
  14. on a computer
  15. a description of you in photos or words (7
  16. another via the internet (usually your computer or a

34 Clues: computer • device). • a computer • on a computer • obscene language • parents to manage online • advertising on your computer • harass another person online. • by when playing internet games • for information on the computer • opossed to dellayed as with email • competers and prevent online crime • methods individual to track,lure (1 • form malicious code that displays (3 • ...

Kitchen Safety 2016-03-29

Kitchen Safety crossword puzzle
Across
  1. when something (powder, water, a bunch of fruits, etc...) falls on the floor and scatters
  2. a type of cup that is used for measuring large amounts of powder or liquids
  3. something used for mixing ingredients together such as eggs with flour
  4. something used to get electric equipment working that goes into an outlet
  5. a type of clothing that is well insulation for removing hot trays
  6. something large used for cooking big meals or small snacks like steak or muffins
  7. something used on knifes to sharpen them
  8. something small used for heating up leftovers or making 1:00-5:00 minute meals
  9. sharp utensil used for cutting
  10. something used to freeze foods
Down
  1. something used to keep stuff cool
  2. a powder like ingredient with the same sounding name of a plant
  3. a utensil used for measuring small amounts of powder or liquid
  4. something to plug in any wires
  5. a utensil used for eating foods like soup
  6. something used to wash dishes & utensils
  7. something used to store stuff such as plates and pans
  8. a utensil used for eating solid foods like steak (and sometimes noodles)
  9. an electrical appliance that turns food into a drink
  10. something used to measure how long something is cooking, heating up, or cooling

20 Clues: something to plug in any wires • sharp utensil used for cutting • something used to freeze foods • something used to keep stuff cool • something used to wash dishes & utensils • something used on knifes to sharpen them • a utensil used for eating foods like soup • an electrical appliance that turns food into a drink • something used to store stuff such as plates and pans • ...

Kitchen Safety 2016-03-29

Kitchen Safety crossword puzzle
Across
  1. something used to wash dishes & utensils
  2. a powder like ingredient with the same sounding name of a plant
  3. something used to store stuff such as plates and pans
  4. something small used for heating up leftovers or making 1:00-5:00 minute meals
  5. a utensil used for eating foods like soup
  6. a utensil used for eating solid foods like steak (and sometimes noodles)
  7. something used on knifes to sharpen them
  8. something used to measure how long something is cooking, heating up, or cooling
  9. sharp utensil used for cutting
Down
  1. when something (powder, water, a bunch of fruits, etc...) falls on the floor and scatters
  2. something to plug in any wires
  3. an electrical appliance that turns food into a drink
  4. a utensil used for measuring small amounts of powder or liquid
  5. something large used for cooking big meals or small snacks like steak or muffins
  6. a type of cup that is used for measuring large amounts of powder or liquids
  7. something used to get electric equipment working that goes into an outlet
  8. a type of clothing that is well insulation for removing hot trays
  9. something used to freeze foods
  10. something used to keep stuff cool
  11. something used for mixing ingredients together such as eggs with flour

20 Clues: something to plug in any wires • something used to freeze foods • sharp utensil used for cutting • something used to keep stuff cool • something used to wash dishes & utensils • something used on knifes to sharpen them • a utensil used for eating foods like soup • an electrical appliance that turns food into a drink • something used to store stuff such as plates and pans • ...

Veterinary Safety 2017-06-09

Veterinary Safety crossword puzzle
Across
  1. This abbreviation is a method to remember how to use a fire extinguisher
  2. Blood, urine, and feces are considered this type of hazard
  3. Type of disease people can catch from animals
  4. Scalpel blades should be placed in this container
  5. If you are bitten by a cat, you should always get this type of medication
  6. Professional dress helps to prevent this when handling patients.
  7. Type of drug that treats cancer but is considered a hazard as well
  8. According to the DEA, this schedule of controlled drug is illegal and has no medical use
  9. The "D" in MSDS
  10. Type of organism that poses a biological hazard
  11. The color of the sharps container
  12. Shoes should be this type (two words)
  13. The first "S" in MSDS
  14. According to the DEA, this level of controlled drug has the least potential for abuse
Down
  1. The usual attire in veterinary hospitals
  2. This PPE should be worn when performing dentals in patients
  3. The "O" in OSHA
  4. This organization is established for the safety of workers
  5. The "E" in DEA
  6. Type of drugs that must be in a locked cabinet
  7. The name of the area MSDS sheets are found (three words)
  8. Type of earring that is NOT recommended in a hospital setting
  9. When should the controlled drug log be made available for inspection? (three words)
  10. The "H" in OSHA
  11. Some people are sensitive to this material in some gloves
  12. This PPE should be worn when working in a kennel (two words)

26 Clues: The "E" in DEA • The "O" in OSHA • The "D" in MSDS • The "H" in OSHA • The first "S" in MSDS • The color of the sharps container • Shoes should be this type (two words) • The usual attire in veterinary hospitals • Type of disease people can catch from animals • Type of drugs that must be in a locked cabinet • Type of organism that poses a biological hazard • ...

Kitchen Safety 2017-09-15

Kitchen Safety crossword puzzle
Across
  1. this can be prevented by making sure to wipe up all spills immediately
  2. these always need to be worn when taking food out of the oven to prevent a burn
  3. always use a this when dealing with a knife and food
  4. always tie this up when working with food so none of it falls into the food
  5. this is the type of condition that your hands should be in when working with a knife
  6. these should be facing towards the back of middle of the stove when you are cooking to prevent a hazard
  7. this can be prevented by cutting up foods into small pieces
  8. this can occur when you plug an appliance into an electrical outlet near sources of water
  9. this is what you should never use to put out a grease fire
  10. this can never be put in the microwave and be heated
  11. this should be found in every single kitchen in case if it is needed
Down
  1. the condition of being protected from harm or other non-desirable outcomes
  2. these chemical products need to put locked up to prevent children from getting into them
  3. never use this to treat a burn as it can harm your skin even more, destroying the tissues
  4. this should be the first thing that occurs when you are going to handle food
  5. this is what should be used when picking up shards of glass
  6. these type of knives can actually hurt you more than you think
  7. this type of burn can be caused when you lift a pan lid towards your face
  8. this starts to grow on food within two hours of sitting out at room temperature
  9. this is the temperature of water that should be used to help relieve pain from a minor burn
  10. these should be left on the side or back of the sink when they need to be washed, not in the actual sink, to prevent a possible cut
  11. this is the temperature of water that should be used when washing dishes to kill bacteria

22 Clues: always use a this when dealing with a knife and food • this can never be put in the microwave and be heated • this is what you should never use to put out a grease fire • this is what should be used when picking up shards of glass • this can be prevented by cutting up foods into small pieces • these type of knives can actually hurt you more than you think • ...

CPPS Safety 2017-08-08

CPPS Safety crossword puzzle
Across
  1. Notify the _____ of any accidents, injuries, or fires
  2. Must be worn at all times when in the lab for eye safety
  3. Red button by the door. Press immediately if a fire starts (not because you lit a candle or Bunsen Burner)
  4. Storage closet door for stock chemicals. Students are not permitted past this door for any reason.
  5. Rinses chemicals out of eyes. You must emerge your eyes in the water for at least 15 minutes.
  6. _________ are never permitted in the lab.
  7. (Optional) Worn to protect your clothing
  8. You must dress ______ for lab, not baggie close, loose jewelry, or sandals/flip flips
  9. run your hands under _______ if you get any chemicals on them
Down
  1. Container for ALL broken glass. Do not dispose of any broken glass into the trash cans, this is a hazard to any body handling the trash.
  2. Used to clean up solid chemical spills and broken glassware. Report all broken glassware to your teacher.
  3. Used to shower someone down if there are toxic chemicals on their clothes or skin. May also be used to put out a clothing fire
  4. A device that releases chemicals that smother flames- Notify Teacher
  5. You must follow all written and verbal ______
  6. Pour chemicals back into the stock containers
  7. Used to smother small fires on surfaces or to wrap a person who is on fire. (Stop drop and roll is also recommended.)
  8. ventilated work area used to efficiently carrying away volatiles, noxious fumes and fine powders.
  9. You must ____ your hands prior to leaving the lab
  10. Contains basic first aid items. Any major accidents must be reported and taken to the nurse. Notify Teacher immediately in case of any accident.
  11. You may never work ____, A teacher must be present when you are in the lab
  12. Located at each lab table and along walls. Used to clean lab apparatus, obtain tap water, wash chemical spills off hands, and possibly put out a fire

21 Clues: (Optional) Worn to protect your clothing • _________ are never permitted in the lab. • You must follow all written and verbal ______ • Pour chemicals back into the stock containers • You must ____ your hands prior to leaving the lab • Notify the _____ of any accidents, injuries, or fires • Must be worn at all times when in the lab for eye safety • ...

Kitchen Safety! 2018-01-31

Kitchen Safety! crossword puzzle
Across
  1. dont wear this type of clothing
  2. food is cooked by something that is created from gas, microwaves, electricity
  3. sweep these pieces right away and dispose in a brown paper bag
  4. always inform the teacher if you are hurt or
  5. always carry knives by your side
  6. when cutting items on a cutting board the knife should not be
  7. use this to take out a fire
  8. food that is unsafe to eat
  9. always wear this before you start cooking
  10. when cooking on the stove turn this inwards
  11. wash this before cooking
  12. after using the stove make sure you turn off the
  13. never wear this type of foot wear
  14. should not be placed inside sinks
Down
  1. when hands are wet do not plug this in
  2. its important to keep your kitchen
  3. in a kitchen environment you should be
  4. use this kitchen uttensil when picking up hot foods and dont use hands
  5. dispose this right away
  6. wash your hands and scrub with
  7. to avoid getting burnt wear this when taking objects out of the oven
  8. something you use for cutting items on
  9. use this to place hot items
  10. this should be used for cleaning
  11. clean these after cooking
  12. no play fighting or
  13. use this to tie back long hair

27 Clues: no play fighting or • dispose this right away • wash this before cooking • clean these after cooking • food that is unsafe to eat • use this to take out a fire • use this to place hot items • wash your hands and scrub with • use this to tie back long hair • dont wear this type of clothing • always carry knives by your side • this should be used for cleaning • ...

Kitchen Safety! 2018-01-31

Kitchen Safety! crossword puzzle
Across
  1. this should be used for cleaning
  2. use this to tie back long hair
  3. when cooking on the stove turn this inwards
  4. always wear this before you start cooking
  5. sweep these pieces right away and dispose in a brown paper bag
  6. food that is unsafe to eat
  7. food is cooked by something that is created from gas, microwaves, electricity
  8. to avoid getting burnt wear this when taking objects out of the oven
  9. use this to place hot items
  10. never wear this type of foot wear
  11. its important to keep your kitchen
  12. clean these after cooking
  13. use this kitchen uttensil when picking up hot foods and dont use hands
Down
  1. in a kitchen environment you should be
  2. after using the stove make sure you turn off the
  3. should not be placed inside sinks
  4. dispose this right away
  5. always carry knives by your side
  6. something you use for cutting items on
  7. no play fighting or
  8. use this to take out a fire
  9. dont wear this type of clothing
  10. when cutting items on a cutting board the knife should not be
  11. always inform the teacher if you are hurt or
  12. wash this before cooking
  13. when hands are wet do not plug this in
  14. wash your hands and scrub with

27 Clues: no play fighting or • dispose this right away • wash this before cooking • clean these after cooking • food that is unsafe to eat • use this to take out a fire • use this to place hot items • use this to tie back long hair • wash your hands and scrub with • dont wear this type of clothing • this should be used for cleaning • always carry knives by your side • ...

Kitchen safety 2018-03-08

Kitchen safety crossword puzzle
Across
  1. How many seconds do you hold an epipen in?
  2. What body part should you wash before cooking?
  3. How do you purify water?
  4. How often should you use a cutting board well cutting?
  5. What do you do to the counter tops after cooking?
  6. What grows if you do not clean/sanitize your kitchen well?
  7. What is the transfer of harmful bacteria from one food to another called?
  8. What should you always wash separately?
  9. What do you tie back in a kitchen?
Down
  1. What is a potential source of salmonella?
  2. What is the range of temperature where bacteria can grow rapidly fast called ?
  3. How many hours can you leave food out of the fridge for?
  4. What do to the fruits and vegetables before preparing them?
  5. Where are potatoes best stored?
  6. how many seconds do you wash your hands for?
  7. What do you put out a fire on a frying pan with?
  8. What do you wash the top of before opening?
  9. Where do you defrost a chicken breast?
  10. What type of knife is most used?
  11. What temperature Celsius should you keep the fridge at?

20 Clues: How do you purify water? • Where are potatoes best stored? • What type of knife is most used? • What do you tie back in a kitchen? • Where do you defrost a chicken breast? • What should you always wash separately? • What is a potential source of salmonella? • How many seconds do you hold an epipen in? • What do you wash the top of before opening? • ...

Kitchen Safety 2018-10-03

Kitchen Safety crossword puzzle
Across
  1. It is important to stay _______ to prevent accidents
  2. The only piece of flatware that should not be put in the sink
  3. Knives are safer when
  4. This food should be cooked to 165 degrees farenheit.
  5. Avoid wearing _________ while cooking
  6. Cupboards shouldn't be left _____
  7. Never put your ______ in the blender
  8. Clean up spills ___________
  9. Burns shoul not be treated with this product
  10. Stove flames should never go _____ the edge of the pot or pan
  11. Clothing that must be taken off
Down
  1. Hands Must be washed this far up
  2. _______ should be tucked in well cutting foods
  3. An essential item to remove things from the oven
  4. An unsafe temperature for food to sit at
  5. Stove fire extinguisher
  6. The best water to wash hands with
  7. Hands must be washed for at least _______ seconds
  8. The safest way for dishes to dry
  9. The best thing to store your knives in to ensure safety
  10. To make something clean
  11. Never leave the ______ unattended
  12. Sweep up broken glass with a ________

23 Clues: Knives are safer when • Stove fire extinguisher • To make something clean • Clean up spills ___________ • Clothing that must be taken off • Hands Must be washed this far up • The safest way for dishes to dry • The best water to wash hands with • Cupboards shouldn't be left _____ • Never leave the ______ unattended • Never put your ______ in the blender • ...

Kitchen Safety 2018-10-03

Kitchen Safety crossword puzzle
Across
  1. Sticking a metal object in a ______ will cause electrocution
  2. Leaving these in the sink can cause cuts
  3. Turnoff ______ as soon as you're done with them
  4. The first step to follow when washing dishes
  5. Use ______ instead of a dishtowel to pick up hot dishes or pots
  6. ______ is very important to keeping your family healthy and if thoroughly cleaned, rinsed and dried, it can stop the spread of bacteria\
  7. Reporting unsafe actions or conditions can help to prevent further ______
  8. Used to mice garlic, also used for smaller cutting tasks
  9. Do not treat with butter
  10. Used to slice bread
  11. Follow and read the instructions and ingredients on your ______ to ensure that your dish will turn out right
Down
  1. A six step method that is required before, during and after cooking or preparing food to avoid the spread of bacteria
  2. The second step to follow when washing dishes and a way of keeping dishwater clean by scraping and soaking dishes before hand
  3. Keep a ______ in your kitchen at all times in case of a fire emergency
  4. Used to chop vegetables
  5. Cut ______ from your body
  6. The first thing you should wash when washing dishes
  7. Keep food out of the ______ to keep bacteria and food borne illness from spreading
  8. ______ is the best way to dry dishes
  9. A tool or dish used in kitchen

20 Clues: Used to slice bread • Used to chop vegetables • Do not treat with butter • Cut ______ from your body • A tool or dish used in kitchen • ______ is the best way to dry dishes • Leaving these in the sink can cause cuts • The first step to follow when washing dishes • Turnoff ______ as soon as you're done with them • The first thing you should wash when washing dishes • ...

Lab Safety 2018-08-14

Lab Safety crossword puzzle
Across
  1. What must some girls have to pull back during a lab experiment?
  2. What may you not to any materials in the lab without the teacher's permission?
  3. What is sometimes worn in a lab to protect you clothing from getting ruined?
  4. What must not dangle from around your neck while doing a lab experiment?
  5. Open toed ________ may not be worn on lab days.
  6. The method you use in the lab to smell a substance is called "waft to ________."
  7. Always read the __________ before starting any experiment.
  8. What type broken substance must never be picked up by a student?
  9. How do you enter the lab?
  10. Who do you tell is a piece of lab equipment accidentally breaks?
  11. Never put any substance in the lab into your _______.
Down
  1. What will you sometimes wear in a lab to protect your hands from burns or cuts?
  2. When do you inform the teacher of an unsafe condition occurs?
  3. What must be signed before any student is allowed to participate in labs?
  4. What will you sometimes have to wash after conducting an experiment?
  5. Drinks, gum and ________ are not allowed in the lab.
  6. Loose ________ on your clothing must be pulled up or removed from your body if possible.
  7. Always _________ carefully to the teacher's directions.
  8. What should be worn over your eyes while conducting an experiment in the lab?
  9. What may you not do to an experiment before the teacher gives directions?

20 Clues: How do you enter the lab? • Open toed ________ may not be worn on lab days. • Drinks, gum and ________ are not allowed in the lab. • Never put any substance in the lab into your _______. • Always _________ carefully to the teacher's directions. • Always read the __________ before starting any experiment. • ...

Food safety 2018-11-20

Food safety crossword puzzle
Across
  1. / Single-celled animals
  2. / the display of a motion picture
  3. / Poison
  4. / A microscopic living organism
  5. / Free of live microorganisms
  6. / A disease-causing agent that is the smallest type of life-form
  7. / One celled microorganism. Some cause disease, some do not
  8. / Microorganisms that cause disease
  9. and yeast
  10. Contaminate / Transfer of harmful microorganisms from one food to another by means of dirty hands, utensils or from raw food to cooked food
  11. / Free of visible dirt
Down
  1. Processing / Series of operations performed in making or treating a product
  2. Illness / Illness caused by biological, chemical, or physical hazards
  3. / An organism that can vary greatly in size and structure and is classified as a plant, such as
  4. / Heating a beverage or food(milk) to a specific temperature for a given time to kill microorganisms that cause food spoilage or disease
  5. / To make unclean by contact or mixture
  6. contaminant / A substance released into the air or water by industrial plants
  7. / Science & business of cultivating soil, growing crops, and raising livestock
  8. / Practices that promote good health
  9. / someone who observes to ensure fairness or prevent mistakes
  10. / An organism that grows, feeds & is sheltered on or in another organism but contributes nothing to its survival

21 Clues: / Poison • and yeast • / Free of visible dirt • / Single-celled animals • / Free of live microorganisms • / A microscopic living organism • / the display of a motion picture • / Microorganisms that cause disease • / Practices that promote good health • / To make unclean by contact or mixture • / One celled microorganism. Some cause disease, some do not • ...

SAFETY PUZZLE 2018-12-08

SAFETY PUZZLE crossword puzzle
Across
  1. Equipment that will protect the user against health or safety risks at work
  2. Situation involving exposure to danger
  3. Procedures to safeguard employees from the unexpected energization or startup of machinery and equipment
  4. Emergency procedure that combines chest compression
  5. Practising the evacuation of a building for a fire or other emergenc
  6. Study to identify and evaluate the problems
  7. Workers who are exposed to extreme heat
  8. Save someone from a dangerous or difficult situation.
  9. State of being safe
  10. United States trade association copyrighted standards and codes for usage and adoption
  11. Death
  12. Possible source of danger
  13. SI derived unit of illuminance
  14. Structure is a special exit for emergencies
  15. Pipe in the industries from which fire fighters can obtain water for putting out a fire.
  16. British Standard for occupational health and safety management systems
  17. An official inspection of an organisation
  18. Unplanned event
  19. Social welfare legislation that aims to benefit workers engaged in building and construction activities across the country
Down
  1. Provides guidelines for responding to and managing a variety of emergency situations
  2. Approach to safety that focuses on workers' behaviour as the cause of most work-related injuries and illnesses
  3. The study of people's efficiency in their working environment.
  4. List of things to be checked or done
  5. The state of burning that produces flames that send out heat and light, and might produce smoke
  6. Fabrication process that joins materials
  7. Most Hazardous zone in industry
  8. Investigates and solves problems, identifies causes, takes corrective action and prevents recurrence of the root causes
  9. Form of protective equipment designed to protect a person from height
  10. Also known as Normal Working Load (NWL)
  11. Compressed air breathing apparatus
  12. Process of moving people from a dangerous place to somewhere safe
  13. Unwanted/unpleasant sound
  14. state of being abnormal
  15. Assistance given to any person suffering a sudden illness or injury
  16. Provide a systematic and objective approach to assessing hazards and their associated risks
  17. Officially allow someone to do something
  18. Document that contains information on the potential hazards (health, fire, reactivity and environmental)
  19. Keep safe from harm or danger; protect
  20. Set of step-by-step instructions compiled by an organisation to help workers carry out complex routine operations
  21. Safety device used in electrical installations with high Earth impedance to prevent shock

40 Clues: Death • Unplanned event • State of being safe • state of being abnormal • Unwanted/unpleasant sound • Possible source of danger • SI derived unit of illuminance • Most Hazardous zone in industry • Compressed air breathing apparatus • List of things to be checked or done • Situation involving exposure to danger • Keep safe from harm or danger; protect • ...

Safety Puzzle 2022-01-25

Safety Puzzle crossword puzzle
Across
  1. To have all your attention on one thing
  2. Messing around in a lab
  3. To warm something up
  4. To know whats going on around you
  5. To hear and follow directions
  6. To stay safe
  7. A harm or threat
  8. Can put fires including wood, paper, etc.
  9. Puts out fires
  10. Keep the lab clean and safe
  11. An injury from electricity
  12. To do things very perfectly
  13. A emission of energy in the form of waves
Down
  1. A purified substance or compound
  2. To do things safely and stay alert
  3. A must wear that protects your eyes
  4. A unit of electrical current
  5. A potential risk or danger
  6. Can lead to a boom
  7. A hot and smokey safety hazard
  8. To check up on things and fix problems
  9. Saves you from hazards or dangers
  10. A thing being made
  11. To lose focus and focus on something bad
  12. Gives you a heads up on hazards

25 Clues: To stay safe • Puts out fires • A harm or threat • Can lead to a boom • A thing being made • To warm something up • Messing around in a lab • A potential risk or danger • An injury from electricity • Keep the lab clean and safe • To do things very perfectly • A unit of electrical current • To hear and follow directions • A hot and smokey safety hazard • Gives you a heads up on hazards • ...

Safety Module 2022-01-29

Safety Module crossword puzzle
Across
  1. Infections associated with a Foley catheter
  2. Type of breakdown in which the Braden scale is used to assess
  3. To be used when patient has "C Diff" infection
  4. To be used before and after gloving
  5. occurs because of poor hand hygiene
  6. Last resort for behavior control
  7. Infections associated with surgical sites
  8. errors in this have been identified as the number one cause of medical errors that harm patients
  9. Acronym to remember high alert medications
  10. Elderly or immoble patients are a greatest risk of getting
  11. The MOST preventable cause of hospital deaths
  12. These are NEVER to be turned off
Down
  1. If you didn't __ you didn't do it
  2. Who is responsible for fall prevention?
  3. Infections associated with a central line
  4. the technique used with dressing changes, staple/suture removal
  5. Used to assess suicide risk in patients
  6. need to be worn all the time while in bed or sitting to help prevent VTE/PE in at risk patients
  7. the color used at SCRMC uses to indicate a fall risk
  8. Alarm ___, Hearing multiple alarms "without hearing"
  9. Tool to aid the caregiver in gathering necessary information that needs to be relayed
  10. type of hygiene with a reminder phrase if "Have you seen Hannah?"
  11. Leads the list of healthcare associated conditions
  12. One type of patient identifier
  13. Student nurse can't take these types of orders

25 Clues: One type of patient identifier • Last resort for behavior control • These are NEVER to be turned off • If you didn't __ you didn't do it • To be used before and after gloving • occurs because of poor hand hygiene • Who is responsible for fall prevention? • Used to assess suicide risk in patients • Infections associated with a central line • ...

TEJ3MI Safety 2022-02-14

TEJ3MI Safety crossword puzzle
Across
  1. what makes flame over circle different from flame symbol
  2. keep item ______ to body
  3. the tool used for crimping cables
  4. what information do you not give away to anyone online
  5. LEDs increase in what when not put correctly
  6. what should not be changed when the multimeter is on
  7. the colour of wire used for ground
  8. what are you not to apply directly to the breadboard
  9. what you should do to make sure everything for the cable is right
  10. what should be kept away from direct sunlight heat and humidity
  11. shoulders should be _______ with face and hips
Down
  1. symbol that destroys skin and other material
  2. quick and easy creation of circuits
  3. what should you adjust to keep eyes safe
  4. the ends of the multimeter
  5. what should you check for in a cable or battery
  6. what are the names of a tool that helps efficiency and comfort
  7. what should your legs be according to the ground
  8. what should be used when leaving and entering
  9. what could an outlet cause when used incorrectly
  10. an electrical shock happens when a person comes _______ with electrical source
  11. acronym for being safe online

22 Clues: keep item ______ to body • the ends of the multimeter • acronym for being safe online • the tool used for crimping cables • the colour of wire used for ground • quick and easy creation of circuits • what should you adjust to keep eyes safe • symbol that destroys skin and other material • LEDs increase in what when not put correctly • ...

Food Safety 2022-02-08

Food Safety crossword puzzle
Across
  1. Meat, poultry, eggs, dairy products, and seafood cause the most___ food poisoning
  2. The toxins that get in our system are _____
  3. Most people recover in a couple of____ with no lasting problems
  4. Germs that cause food poisoning get into our system and release ______
  5. Foods and liquids can be______ during food preparation, storage, and handling.
  6. 145 degrees for ___
  7. Wash ___ to reduce the risk of food poisoning
  8. people with ______ conditions or weakened immune system are more at risk of getting ill from food poisoning than people who are in good health
  9. Use perishable food or any food with an expiration date as soon as ___
  10. how long should you wash your hands for?
  11. cook to the right ___
  12. Even _____ can cause food poisoning
  13. use a ___ to ensure the right temperature
  14. Water that is used to grow food can become infected with animal or human ______
  15. wash your hands with ___
  16. People most often get food poisoning from_____ based foods
  17. the danger zone is when heat is at ___ temperature
  18. The most common serious complication of food poisoning is_______
Down
  1. Bacteria can infect foods stored at the wrong ______ or kept too long
  2. Wash your hands and surfaces ___
  3. If food is ____ expiration date, tastes funny, or smells strange, don't eat it!!!
  4. wash fruits and veggies under ___ water.
  5. Dont eat or drink ____ milk
  6. but_____ fruits, vegetables, and other raw foods can be contaminated and make people sick
  7. "When in doubt, throw it ___"
  8. Refrigerate ____ quickly
  9. Cook all foods from animal sources to a safe internal ___
  10. _____ food poisoning can mean a visit to the doctor or hospital
  11. Cook chicken eggs until the yolk is ___
  12. 160 degrees for ___
  13. keep perishable food in a ___
  14. diarrhea, Vomiting, and dehydration are all _____
  15. wash in hot, soapy water
  16. keep raw meat, poultry, seafood, and ___ away from other food.
  17. _____ is the main cause food poisoning
  18. If you cook to the right temperature it will kill ___
  19. 165 degrees for all ___
  20. Keep ___ foods away from other foods until they're cooked
  21. Defrost ___ in the refrigerator, a microwave, or cold water

39 Clues: 145 degrees for ___ • 160 degrees for ___ • cook to the right ___ • 165 degrees for all ___ • Refrigerate ____ quickly • wash in hot, soapy water • wash your hands with ___ • Dont eat or drink ____ milk • "When in doubt, throw it ___" • keep perishable food in a ___ • Wash your hands and surfaces ___ • Even _____ can cause food poisoning • _____ is the main cause food poisoning • ...

Food Safety 2022-02-08

Food Safety crossword puzzle
Across
  1. people with ______ conditions or weakened immune system Health are more at risk of getting ill from food poisoning than people who are in good health
  2. Meat, poultry, eggs, dairy products, and seafood cause the most___ food poisoning
  3. _____ food poisoning can mean a visit to the doctor or hospital
  4. diarrhea, Vomiting, and dehydration are all _____
  5. People most often get food poisoning from_____ based foods
  6. Foods and liquids can be______ during food preparation, storage, and handling.
  7. "When in doubt, throw it ___"
  8. but_____ fruits, vegetables, and other raw foods can be contaminated and make people sick
  9. Water that is used to grow food can become infected with animal or human ______
  10. Cook all foods from animal sources to a safe internal ___
  11. Cook chicken eggs until the yolk is ___
  12. _____ is the main cause food poisoning
  13. The toxins that get in our system are _____
  14. Wash ___ to reduce the risk of food poisoning
  15. Defrost ___ in the refrigerator, a microwave, or cold water
Down
  1. Refrigerate ____ quickly
  2. Bacteria can infect foods stored at the wrong ______ or kept too long
  3. If food is ____ expiration date, tastes funny, or smells strange, don't eat it!!!
  4. Keep ___ foods away from other foods until they're cooked
  5. Use perishable food or any food with an expiration date as soon as ___
  6. Dont eat or drink ____ milk
  7. The most common serious complication of food poisoning is
  8. Germs that cause food poisoning get into our system and release ______
  9. Even _____ can cause food poisoning
  10. Most people recover in a couple of____ with no lasting problems

25 Clues: Refrigerate ____ quickly • Dont eat or drink ____ milk • "When in doubt, throw it ___" • Even _____ can cause food poisoning • _____ is the main cause food poisoning • Cook chicken eggs until the yolk is ___ • The toxins that get in our system are _____ • Wash ___ to reduce the risk of food poisoning • diarrhea, Vomiting, and dehydration are all _____ • ...

Safety Precautions 2022-04-25

Safety Precautions crossword puzzle
Across
  1. This should be stored in a safe place where animals cannot access it
  2. Keeps a dog from biting you
  3. Wear these type of shoes to prevent slipping
  4. True or false: more than one person is required to lift an animal up
  5. Blood and Urine are an example of what kind of hazard?
  6. Handlers must be aware of the ____ signs that an animal displays
  7. What is the abbreviation for eyes, ears, nose, and throat
  8. The condition of being protected from danger
  9. This is transmitted from animals to humans
Down
  1. A necessary action to keep the animal under control on the table
  2. Always use _____ when working with others in a vet clinic
  3. Ensure that ____ is maintained and operated safely
  4. When approaching all animals use ____
  5. Keep in the designated sharps container
  6. Your back needs to be ____ when lifting a heavy object
  7. Protective gear you wear when handling chemicals or medications
  8. A psychological hazard to always be aware of
  9. Wear this type of clothing when working in a vet clinic
  10. How many potential hazards are found in a vet clinic?
  11. federal agency that establishes on-the-job safety precautions

20 Clues: Keeps a dog from biting you • When approaching all animals use ____ • Keep in the designated sharps container • This is transmitted from animals to humans • Wear these type of shoes to prevent slipping • A psychological hazard to always be aware of • The condition of being protected from danger • Ensure that ____ is maintained and operated safely • ...

Web Safety 2023-08-22

Web Safety crossword puzzle
Across
  1. A computer program that blocks access to Web sites or other services available over the Internet., Computer programs that block access to web sites or other services available over the internet.
  2. A word you use when looking for information within a search engine. For example, to find information about cowboys, use the keyword cowboys in the search box.
  3. A general term describing programs or files that combine images, animation, and text.
  4. The secret word you use when signing in to the Internet or an online service that helps to confirm your identity.
  5. An image or text that you can click to go to another location on the Web, or access other Internet materials such as images, sounds, animations, and videos.
  6. Courtesy, honesty, and polite behavior practiced on the Internet.
  7. software Software products that allow parents to monitor or track their childrens Web site visits or e-mail activity.
  8. room An interactive forum where you can talk in real time. The chat room is the place or location online where a chat is taking place. Many chat rooms let people discuss a common interest, like music or movies.
  9. Discussion group, similar to a message board, that is subject-specific.
  10. A list of blocked Web sites, e-mail addresses, or IP addresses.
  11. A Macromedia Flash file, which contains animated content for a Web page. To see Flash content, you must have a Flash player installed on your computer.
  12. A small file that is downloaded by some Web sites to store information, such as sign-in or registration identification, user preferences, and shopping cart information, for your browser.
  13. A deliberately confrontational message sent to others on the Internet.
  14. A program that searches information on the Web by looking for specific keywords.
Down
  1. A list system that allows users to send e-mail to one address, where messages are then copied and sent to all of the people on the list.
  2. Restrict Internet access, unwanted e-mail, or other content. Common filtering methods are whitelisting, blacklisting, and keyword recognition.
  3. A common term for someone who accesses computer information without permission.
  4. The online enticement of children; rude or threatening messages; slanderous information; or repeated, unwanted messages.
  5. Real-time communication over the Internet. You type and send messages that appear almost instantly on the screens of the other people who are participating in the chat..
  6. A filter that only allows connections to approved Web sites, or only allows e-mail from approved senders.
  7. A simple face, sometimes animated, that expresses an emotion, for use in e-mail, chat, and instant messaging. Emoticons let you show someone online how you are feeling.
  8. The policy that a company or organization operating a Web site uses to define how it handles the personal information collected about visitors to the site.
  9. A place where people can post and respond to messages on a particular topic.
  10. Get information from the Web or another computer to store on your computer.
  11. A service that allows people to send text messages, sometimes with pictures and sounds, from their computer to any other computer in the world.

25 Clues: A list of blocked Web sites, e-mail addresses, or IP addresses. • Courtesy, honesty, and polite behavior practiced on the Internet. • A deliberately confrontational message sent to others on the Internet. • Discussion group, similar to a message board, that is subject-specific. • Get information from the Web or another computer to store on your computer. • ...

Web Safety 2023-08-22

Web Safety crossword puzzle
Across
  1. what hackers are trying find out about you
  2. forwarding, creating or in the possession of child pornography
  3. a device that forwards data packets to the appropriate parts of a computer network
  4. percent of sexters under the ag of 18
  5. copying someone's work and saying its your own
  6. how many people get identity stolen each year
  7. the exclusive legal right, given to an originator to print or publish
  8. malware that spreads between computers
  9. being aware of the threats online and taking safety measures
  10. websites and applications that users use to create and share content
  11. good hackers
Down
  1. operating information by a computer
  2. sharing negative information about a person online
  3. a global computer network providing a variety of information
  4. a phone with access to cellular radio system
  5. her story was on icev
  6. protecting the use of your network and data
  7. impersonating a person for financial gain
  8. saying if you click this link you will win something you want
  9. ways a hacker gets into your computer
  10. device that monitors what comes in and out of the computers network
  11. the building block of a network
  12. characters used to identify a user of an account
  13. the unauthorized use or reproduction of another's work
  14. bad hackers

25 Clues: bad hackers • good hackers • her story was on icev • the building block of a network • operating information by a computer • percent of sexters under the ag of 18 • ways a hacker gets into your computer • malware that spreads between computers • impersonating a person for financial gain • what hackers are trying find out about you • protecting the use of your network and data • ...

Kitchen Safety 2023-08-28

Kitchen Safety crossword puzzle
Across
  1. an object which has caused a wound and stays in the wound
  2. cardiopulmonary resuscitation; combination of mouth-to-mouth and chest
  3. a minor cut
  4. the way exit out of the building incase of a fire
  5. red, itchy rash occurring on the face or in the creases of the elbow or behind the knee
  6. a cut or tear in the skin
  7. pain reliever and fever reducer
  8. inflammation of the eyeball tissue and undersurface of the eyelid
  9. injury occurring when a ligament is overstretched and could be partly torn
Down
  1. devices that warn you about a fire
  2. a wound resulting from a sharp object the pierces the skin
  3. handheld devices you use to put out a fire
  4. burn which affects the second layer of skin, the dermis
  5. initial care given for an illness or injury
  6. the predetermined spot at a safe distance away from the building
  7. the system for using fire extinguishers
  8. burns caused by heat exposure
  9. the type of extinguisher we use in the kitchen
  10. a cut that removes a piece of skin
  11. the act of deliberately setting a fire

20 Clues: a minor cut • a cut or tear in the skin • burns caused by heat exposure • pain reliever and fever reducer • devices that warn you about a fire • a cut that removes a piece of skin • the act of deliberately setting a fire • the system for using fire extinguishers • handheld devices you use to put out a fire • initial care given for an illness or injury • ...

Food Safety 2023-10-10

Food Safety crossword puzzle
Across
  1. What is it called when food that is safe to eat comes in contact with pathogenic bacteria
  2. _____raw meat poultry and seafood from other foods in your grocery shopping cart and in your refrigerator
  3. What is another word for E.Coli?
  4. Hepatitis A is mostly transmitted by
  5. Never place______food back on the same plate or cutting board that previously held raw food
  6. Make sure you clean and _______ cutting boards, counter tops, utensils with a mild bleach solution
  7. Hepatitis A is a ____
  8. These sources are what kind of food poisoning: hotdogs, delimeats, raw meat and unpasteurized cheese
  9. Unclean hands_________ food
  10. Do not allow hazardous foods to be in the _________longer than 2 hours when preparing food
  11. What consists of spores and is most often contained in home canned foods that have been improperly processed?
Down
  1. Is difficult to control because it is carried by insects, rodents, pets (dogs, cats and birds)
  2. What is one of the common types of food poisoning?
  3. A foodborne illness is
  4. ____leftover marinade or prepare extra for basting cooked food
  5. Wash your hands for at least ____seconds before, after and during handling food
  6. Keep frozen foods in the _______________
  7. ______ produce deadly toxins which are extremely heat resistance
  8. __________are a source of Listeria
  9. __________is a source that could contain treenuts

20 Clues: Hepatitis A is a ____ • A foodborne illness is • Unclean hands_________ food • What is another word for E.Coli? • __________are a source of Listeria • Hepatitis A is mostly transmitted by • Keep frozen foods in the _______________ • __________is a source that could contain treenuts • What is one of the common types of food poisoning? • ...

CAR SAFETY 2023-11-14

CAR SAFETY crossword puzzle
Across
  1. TRACTION CONTROL SYSTEM
  2. HELPS WITH BLINDSPOTS
  3. SOME BELT
  4. Electronic Stability Programme
  5. BAG WITH AIR
  6. adjust illumination based on steering input
  7. HELPS TO BRAKE
  8. ANTILOCK BRAKING SYSTEM
  9. helps with reverse parking
  10. alerts drivers of an imminent collision
  11. automatic emergeny braking
  12. electronic stability control
  13. ALERTS DRIVERS IF TYRE PRESSURE IS CRITICALLY LOW
  14. WHITE POWDER IN A RED TUBE
Down
  1. HELPS TO DETECT COLLISION
  2. REGULAR CHECKS AND UPKEEPENSURE THE CAR FUNCTIONS SAFELY
  3. HELPS WITH CRASHES
  4. ADVANCED DRIVER ASSISTANCE SYSTEMS
  5. CONSTRUCTED TO WITHSTAND IMPACT AND PREVENT SHATTERING
  6. designed to absorb and disperse crash energy

20 Clues: SOME BELT • BAG WITH AIR • HELPS TO BRAKE • HELPS WITH CRASHES • HELPS WITH BLINDSPOTS • TRACTION CONTROL SYSTEM • ANTILOCK BRAKING SYSTEM • HELPS TO DETECT COLLISION • helps with reverse parking • automatic emergeny braking • WHITE POWDER IN A RED TUBE • electronic stability control • Electronic Stability Programme • ADVANCED DRIVER ASSISTANCE SYSTEMS • ...

Food Safety 2024-02-07

Food Safety crossword puzzle
Across
  1. type of foods that can potentially make you sick if not handled properly
  2. a type of bacteria found on chicken and poultry
  3. the measurement of days, hours, minutes and seconds
  4. what you do to your benches after you have cleaned them with hot soapy water
  5. a symptom of food poisoning
  6. what you use to wash your hands
  7. what happens to water below 0 degrees celsius
  8. a type of bacteria found in canned foods
  9. the temperature between 4 and 60 degrees celsius
  10. what happens when you eat contaminated food
Down
  1. another term for water content
  2. a food poisoning micro organism
  3. a food spoilage micro organism
  4. the gas we breathe
  5. what bacteria do every 20 minutes
  6. what you do with your hands before cooking
  7. the measurement of heat
  8. what we eat
  9. a type of bacteria that doesn't need oxygen to survive
  10. how to keep food below 4 degrees celsius

20 Clues: what we eat • the gas we breathe • the measurement of heat • a symptom of food poisoning • another term for water content • a food spoilage micro organism • a food poisoning micro organism • what you use to wash your hands • what bacteria do every 20 minutes • how to keep food below 4 degrees celsius • a type of bacteria found in canned foods • ...

fire safety 2023-12-19

fire safety crossword puzzle
Across
  1. Extinguisher used on materials that produce Ash
  2. Fuel, Heat and Oxygen combine to form what triangle
  3. This is where our Areas of Refuge are
  4. Pull, Aim, Squeeze, Sweep
  5. This means there has been sighting of a tornado (or severe thunderstorm)
  6. Smoke alarm that is more responsive to smoldering fires
  7. Carbon Monoxide detectors should be replaced after this many years.
  8. Leading cause of fire fatalities for seniors
  9. An explosion that occurs when oxygen is introduced into a room full of hot gasses.
  10. Extinguisher used on materials that boil
Down
  1. This fire extinguisher has about 10-12 seconds of use before it's empty
  2. How often Fire Drills must be conducted
  3. Rescue, Activate, Control, Evacuate, Extinguish
  4. How often Disaster Evacuation Drills must be conducted
  5. Extinguisher used on materials that conduct electricity
  6. Leading cause of fire fatalities overall
  7. The chemical reaction that causes fire, when combining oxygen with another substance.
  8. Residents who would take over 4 minutes to evacuate, so they stay in their apartments and the fire department will rescue
  9. Extinguisher used in commercial kitchens
  10. This means conditions are favorable for a tornado(thunderstorm) to form
  11. How many minutes does it take for a room to become engulfed in flames

21 Clues: Pull, Aim, Squeeze, Sweep • This is where our Areas of Refuge are • How often Fire Drills must be conducted • Leading cause of fire fatalities overall • Extinguisher used in commercial kitchens • Extinguisher used on materials that boil • Leading cause of fire fatalities for seniors • Rescue, Activate, Control, Evacuate, Extinguish • ...

Safety Crossword 2023-09-08

Safety Crossword crossword puzzle
Across
  1. This material commonly used in shoes will NOT prevent electric shock
  2. Clean spills ______
  3. To prevent serious cuts keep knives_____
  4. To apply first aid to a cut/ burn put on a ________
  5. This type of shoes are required in the lab (2ish words)
  6. Ingesting a toxic chemical is called______
  7. If someone is choking use the ___ ___ (2wrds)
  8. What happens when you get sliced with a knife
  9. To prevent burns, wear____________ (2wrds)
  10. only use _________ materials to help an electrocution victim
  11. ________ shirts are not allowed in the lab
  12. If a person falls, dont touch them, make sure they are_____
  13. _________ Causes a small to deadly shock
  14. Non- conductive materials from trees
  15. If something gets caught I will___ __ Off (2wrds)
  16. Store _______ properly
  17. Non-conductive material used in tires
Down
  1. To apply first aid to a burn run under ______(2wrds)
  2. Dont use _____ _____ (2wrds)
  3. to prevent choking ____ ___ ___ (3wrds)
  4. Don't place knives in the______
  5. A messy kitchen can cause _____
  6. When healing burns don't _____ (2wrds)
  7. _________ Someone who is being electrocuted
  8. What it is called when the skin is hurt by heat
  9. To prevent getting caught, remove all _____
  10. To prevent steam burns open lids _______ from you
  11. _______ must be tied up
  12. raising an injury above the heart is to....
  13. To prevent burns from spills _______ handles inward
  14. Dont _________ outlets
  15. _____ & _______ dont mix (2wrds)
  16. If someone is poisoned call a ____
  17. to stop blood apply ________

34 Clues: Clean spills ______ • Dont _________ outlets • Store _______ properly • _______ must be tied up • Dont use _____ _____ (2wrds) • to stop blood apply ________ • Don't place knives in the______ • A messy kitchen can cause _____ • _____ & _______ dont mix (2wrds) • If someone is poisoned call a ____ • Non- conductive materials from trees • Non-conductive material used in tires • ...

KITCHEN SAFETY 2023-09-15

KITCHEN SAFETY crossword puzzle
Across
  1. Never do this in the kitchens
  2. A sharp knife is safer than a _____ knife
  3. Use this whenever you are using a knife
  4. 1-800-222-1222
  5. the number of oven mitts you need to wear
  6. Do not wear _____ clothing while cooking
  7. Use a cleaning spray if a spill is ________
  8. Put this type of sign on the trash if there is broken glass
  9. Always cut in this direction
  10. the fourth step to using a fire extinguisher
  11. Keep these away from heat and water
Down
  1. The worst thing you can use on a grease fire
  2. _________ small appliances when you are done using them
  3. Tie this back before you start cooking
  4. wipe up spills _______________
  5. keep chemicals in their ______________ container
  6. one of the three things needed to keep a fire burning
  7. always do this to your hands before you start cooking
  8. _________ or salt are safe to use on a grease fire
  9. Wear one of these while cooking
  10. The number one rule to being safe is to remain _____

21 Clues: 1-800-222-1222 • Always cut in this direction • Never do this in the kitchens • wipe up spills _______________ • Wear one of these while cooking • Keep these away from heat and water • Tie this back before you start cooking • Use this whenever you are using a knife • Do not wear _____ clothing while cooking • A sharp knife is safer than a _____ knife • ...

General Safety 2023-10-30

General Safety crossword puzzle
Across
  1. Capable of easily igniting and rapidly burning; used to describe a fuel with a flash point at or above 100°F.
  2. A vertical barrier at floor level attached along exposed edges of a platform, runway, or ramp to prevent materials and people from falling.
  3. Having pieces of material 2 inches thick or greater and 6 inches wide or greater used as flooring, decking or scaffold decks.
  4. Using pieces of timber, usually in a diagonal position, to hold a wall in place temporarily.
  5. A short section of rope or strap, one end of which is attached to a worker’s safety harness and the other to a strong anchor point above the work area.
  6. Material such as earth removed while digging a trench or excavation.
  7. A process using heat in excess of 800°F to melt a filler metal that is drawn into a connection. This process is commonly used to join copper pipe.
  8. The conducting connection between electrical equipment or an electrical circuit and the earth.
  9. Per the US Occupational Safety and Health Administration (OSHA), an unplanned event that results in personal injury or property damage.
  10. A person who is responsible for directing a vehicle when the driver’s vision is blocked in any way.
  11. Any man-made cut, cavity, trench, or depression in an earth surface, formed by removing earth. It can be made for anything from basements to highways.
Down
  1. Capable of easily igniting and rapidly burning; used to describe a fuel with a flash point below 100°F.
  2. A top-level, horizontal board required on all open sides of scaffolds and platforms that are more than 14 inches from the face of the structure and more than 10 feet above the ground.
  3. Per the US Occupational Safety and Health Administration (OSHA), an unplanned event that does not result in personal injury but may result in property damage or is worthy of recording.
  4. Med-level, horizontal board required on all open sides of scaffolds and platforms that are more than 14 inches from the face of the structure and more than 10 feed above the ground. It is placed halfway between the toeboard and the top rail.
  5. A structure used to protect workers in trenches but lacking the ability to prevent cave-ins.
  6. Enclosed fenced, covered, or otherwise protected by barriers, rails, covers or platforms to prevent dangerous contact.
  7. A narrow excavation made below the surface of the ground that is generally deeper than it is wide, with a maximum width of 15 feet.
  8. An elevated platform for workers and materials.
  9. Powered by air pressure, such as a pneumatic tool.
  10. Powered by fluid under pressure.
  11. A device that provides clean, filtered air for breathing, no matter what is in the surrounding air.

22 Clues: Powered by fluid under pressure. • An elevated platform for workers and materials. • Powered by air pressure, such as a pneumatic tool. • Material such as earth removed while digging a trench or excavation. • A structure used to protect workers in trenches but lacking the ability to prevent cave-ins. • ...

Food safety 2024-09-25

Food safety crossword puzzle
Across
  1. When cooking other foods make sure they are?
  2. Tilt where? of pots and pans towards you so you do not burn your hands or face.
  3. When cutting food, always use a what?
  4. what is caused by unsafe foods?
  5. A food-borne illness is a disease caused by what?
  6. Always keep what foods what?
  7. Always keep what away from you?
  8. Use what to pick up hot pans?
  9. Always clean the counters and stuff you used so it doesn't get what?
  10. a symptom of a Food-borne illness
  11. Risky foods are anything needs?
  12. Don't eat what foods within 2 hours?
  13. ALways use what before cooking?
Down
  1. Never put out oil with what?
  2. What could catch fire on a gas stove?
  3. A food-borne illness caused by eating undercooked food and gives you what?
  4. Cook foods? (Hint it starts with a T)
  5. The spreading of harmful bacteria from one food to another is called
  6. The best rule is always?
  7. What happens if you dont wrap up food and put it in the freezer?
  8. You should clean your hands for how many seconds?

21 Clues: The best rule is always? • Never put out oil with what? • Always keep what foods what? • Use what to pick up hot pans? • what is caused by unsafe foods? • Always keep what away from you? • Risky foods are anything needs? • ALways use what before cooking? • a symptom of a Food-borne illness • Don't eat what foods within 2 hours? • What could catch fire on a gas stove? • ...

Food safety 2024-09-25

Food safety crossword puzzle
Across
  1. Always keep what away from you?
  2. a symptom of a Food-borne illness
  3. Risky foods are anything needs?
  4. The spreading of harmful bacteria from one food to another is called
  5. A food-borne illness is a disease caused by what?
  6. Don't eat what foods within 2 hours?
  7. Never put out oil with what?
  8. Mitts
  9. What happens if you dont wrap up food and put it in the freezer?
  10. Cook foods? (Hint it starts with a T)
  11. Use what to pick up hot pans?
  12. Board
  13. A food-borne illness caused by eating undercooked food and gives you what?
Down
  1. The best rule is always?
  2. ALways use what before cooking?
  3. When cooking other foods make sure they are?
  4. what is caused by unsafe foods?
  5. Tilt where? of pots and pans towards you so you do not burn your hands or face.
  6. What could catch fire on a gas stove?
  7. Contamination
  8. Always keep what foods what?
  9. Illness
  10. You should clean your hands for how many seconds?
  11. When cutting food, always use a what?
  12. Always clean the counters and stuff you used so it doesn't get what?

25 Clues: Mitts • Board • Illness • Contamination • The best rule is always? • Always keep what foods what? • Never put out oil with what? • Use what to pick up hot pans? • Always keep what away from you? • ALways use what before cooking? • Risky foods are anything needs? • what is caused by unsafe foods? • a symptom of a Food-borne illness • Don't eat what foods within 2 hours? • ...

NutriFood safety 2024-09-25

NutriFood safety crossword puzzle
Across
  1. You should clean your hands for how many seconds?
  2. Always clean the counters and stuff you used so it doesn't get what?
  3. The best rule is always?
  4. A food-borne illness caused by eating undercooked food and gives you what?
  5. When cutting food, always use a what?
  6. A food-borne illness is a disease caused by what?
  7. what is caused by unsafe foods?
  8. Use what to pick up hot pans?
  9. What happens if you dont wrap up food and put it in the freezer?
  10. Risky foods are anything needs?
  11. Cook foods? (Hint it starts with a T)
Down
  1. Never put out oil with what?
  2. ALways use what before cooking?
  3. Tilt where? of pots and pans towards you so you do not burn your hands or face.
  4. When cooking other foods make sure they are?
  5. What could catch fire on a gas stove?
  6. The spreading of harmful bacteria from one food to another is called
  7. a symptom of a Food-borne illness
  8. Don't eat what foods within 2 hours?
  9. Always keep what away from you?
  10. Always keep what foods what?

21 Clues: The best rule is always? • Never put out oil with what? • Always keep what foods what? • Use what to pick up hot pans? • ALways use what before cooking? • what is caused by unsafe foods? • Always keep what away from you? • Risky foods are anything needs? • a symptom of a Food-borne illness • Don't eat what foods within 2 hours? • What could catch fire on a gas stove? • ...

Food Safety 2024-09-26

Food Safety crossword puzzle
Across
  1. Use the food in _______ first.
  2. A fingernail in your food is what type of hazard?
  3. The O in FATTOM
  4. The number of days that food can be stored for before needing to be thrown out.
  5. The protein that causes an allergic reaction.
  6. The first T in FATTOM
  7. When washing your hands, use water as _____ as you can handle it.
  8. Then length that you must keep your fingernails when working with food.
  9. Time and temperature control for safety
  10. The A in FATTOM
  11. Wearing _________ while handling ready-to-eat food is the one way to prevent cross contamination.
  12. The number of types of hazards.
  13. The one approved piece of jewelry in food service.
  14. A disease that is transmitted to people by food.
  15. The second T in FATTOM
  16. This contains pathogens that can cause foodborne illness.
  17. Never thaw TCS food at ______ _____________.
  18. The favorable conditions for pathogens to grow.
Down
  1. Also known as hand sanitizer.
  2. One example of a TCS food
  3. Surfaces that touch food.
  4. Limiting how long a food spends at incorrect temperatures.
  5. 41 degrees F to 135 degrees F.
  6. When a food item containing an allergen comes in contact with another food item and their proteins mix.
  7. Transferring pathogens from one surface to another.
  8. One of the big nine food allergens.
  9. The M in FATTOM
  10. Food that can be eaten without any further preparation, washing or cooking.
  11. You use this to measure the temperature of food.
  12. The F in FATTOM

30 Clues: The O in FATTOM • The A in FATTOM • The M in FATTOM • The F in FATTOM • The first T in FATTOM • The second T in FATTOM • One example of a TCS food • Surfaces that touch food. • Also known as hand sanitizer. • Use the food in _______ first. • 41 degrees F to 135 degrees F. • The number of types of hazards. • One of the big nine food allergens. • Time and temperature control for safety • ...

KITCHEN SAFETY 2024-06-07

KITCHEN SAFETY crossword puzzle
Across
  1. Never leave high temperatures on the stove/oven.
  2. Always know where your _____________ is.
  3. Hold your knife ____ when in use.
  4. Make sure to switch out the batteries for your __________ every 6 months.
  5. Don't wear _______ in the kitchen when cooking.
  6. what do you use to cut your knife on?
  7. what do you put under a cuttingboard to keep it from slipping/moving?
  8. When cutting up veggies or fruits, make sure you are using the proper knife _________.
  9. what is a common kitchen hazard?
  10. You use a ___ to take out a grease fire.
  11. ALWAYS make sure your knives are _____.
  12. ________ foods to avoid cross-contamination.
  13. what big spoon do you use for soup or liquids?
  14. What do you say when holding a knife and walking? (hint: repeat answer 3x)
  15. Keep your workplace __________.
  16. When done using the stove or oven turn ___ the appliance.
  17. never put _____ in the garbage.
Down
  1. when you pick up hot things from the over what do you use?
  2. Always be careful with ______.
  3. make sure to read the _____ carefully and thoroughly.
  4. If you spill something, clean it up _________.
  5. wash your hands before and after touching raw ___.
  6. Always stay ____ when in the kitchen.
  7. NEVER try to catch a falling _____.
  8. _____ fruits and veggies before using.
  9. don't leave ______________ unattended.
  10. Be ______ of your surroundings.
  11. Avoid ____ yourself in the kitchen (hint:hot)
  12. Make sure your hands are ___ before cooking!
  13. Never leave the fridge ____ open.

30 Clues: Always be careful with ______. • Be ______ of your surroundings. • Keep your workplace __________. • never put _____ in the garbage. • what is a common kitchen hazard? • Hold your knife ____ when in use. • Never leave the fridge ____ open. • NEVER try to catch a falling _____. • Always stay ____ when in the kitchen. • what do you use to cut your knife on? • ...

Firearm Safety 2024-09-09

Firearm Safety crossword puzzle
Across
  1. , A metal projectile for firing from a rifle
  2. , The device for storing cartridges in a repeating firearm for loading into the chamber
  3. , a cover or shell that protects or encloses something
  4. ,The part of a cannon behind the bore
  5. , The device on top of the barrel that allows gun to be aimed
  6. , A shoulder fired long gun with a smooth bore design to fire shot shells containing numerous pellets
  7. , A tube that is inserted into a gun and contains a bullet
  8. , A firearm having rifling in the bore and designed to be fired from the shoulder
  9. , a mechanism on an action to prevent firing of the gun
Down
  1. , The diameter of a gun barrel or bullet
  2. , The open end of the barrel of a firearm
  3. , The moving parts that load/fire/eject the empty shells
  4. , The part if a firearm mechanism that is moved manually to cause the firearm to discharge
  5. , A supply or quantity of bullets and shells
  6. , Flat ended and used for target shooting
  7. , device that blocks the action to prevent firearm shooting until safety is released it pushed to "off position"
  8. , An explosive mixture of potassium nitrate,charcoal,and sulfur used in gunnery
  9. , A weapon that shoots a projectile using gunpowder
  10. , The handle of the firearm
  11. , the metal tube that the projectile travels through

20 Clues: , The handle of the firearm • ,The part of a cannon behind the bore • , The diameter of a gun barrel or bullet • , Flat ended and used for target shooting • , A supply or quantity of bullets and shells • , The open end of the barrel of a firearm • , A metal projectile for firing from a rifle • , the metal tube that the projectile travels through • ...

shop safety 2024-09-05

shop safety crossword puzzle
Across
  1. don't touch the -----
  2. what we use to clean up saw dust
  3. what you should wear on your feet in the shop
  4. a spinning blade that has a guard
  5. what should you not wear in the shop
  6. always ------- your mess
  7. you have to put a piece of wood under what tool
  8. what we are going to be making in the shop
Down
  1. always be aware of your ------------
  2. the title of this crossword puzzle
  3. something you should always be doing
  4. take off your -------
  5. eye protection
  6. what we are using to make our projects
  7. something you don't do to other people in the shop
  8. you have to follow
  9. wear appropriate -------
  10. what we will be doing in the shop
  11. blade moves up and down
  12. what you cut with a saw

20 Clues: eye protection • you have to follow • don't touch the ----- • take off your ------- • blade moves up and down • what you cut with a saw • wear appropriate ------- • always ------- your mess • what we use to clean up saw dust • what we will be doing in the shop • a spinning blade that has a guard • the title of this crossword puzzle • always be aware of your ------------ • ...

Safety Vocabulary 2024-09-27

Safety Vocabulary crossword puzzle
Across
  1. Shock A sudden discharge of electricity through a part of the body, often caused by touching live wires or electrical equipment with wet hands.
  2. The transfer of harmful bacteria or substances from one surface, food, or object to another, often between raw meats and ready-to-eat foods.
  3. A potential source of danger or harm, particularly in the kitchen.
  4. The vapor that comes from hot liquids, which can cause burns if handled improperly.
  5. Easily set on fire, such as loose clothing or oils.
  6. The process of defrosting frozen food, typically done in the refrigerator to prevent bacterial growth.
  7. To clean surfaces or objects to make them free from bacteria or other contaminants.
  8. Practices and conditions that help to maintain health and prevent the spread of diseases, particularly through cleanliness.
  9. The temperature range (5°C to 60°C) where bacteria can grow rapidly, leading to foodborne illnesses.
  10. To burn with hot liquid or steam.
Down
  1. A portable device that discharges water, foam, or other substances to put out fires.
  2. The presence of harmful substances or microorganisms in food, surfaces, or utensils.
  3. To make a blade or knife edge finer and more effective for cutting, reducing the risk of accidents.
  4. Microorganisms that can cause food spoilage or foodborne illness, especially when food is left in unsafe temperature zones.
  5. The correct techniques for using and opening an oven to prevent burns, including the use of protective gloves or cloths.
  6. Sickness caused by consuming contaminated food or drink, often due to bacteria, viruses, or parasites.
  7. Describes electrical cords that are worn and damaged, exposing wires and creating a risk of electric shock or fire.
  8. A safety device used to extinguish small fires by cutting off the fire’s oxygen supply.
  9. A fire caused by overheated fats or oils, usually during cooking, which cannot be extinguished by water.
  10. A microorganism such as bacteria, viruses, or fungi that can cause disease, often present in contaminated food or surfaces.

20 Clues: To burn with hot liquid or steam. • Easily set on fire, such as loose clothing or oils. • A potential source of danger or harm, particularly in the kitchen. • The vapor that comes from hot liquids, which can cause burns if handled improperly. • To clean surfaces or objects to make them free from bacteria or other contaminants. • ...

Officer Safety 2024-04-19

Officer Safety crossword puzzle
Across
  1. is being aware of irregular mood changes
  2. behavior is demonstrating confidence
  3. of stamina,agility, and mobility can hinder your ability to protect yourself
  4. Identification System is a fingerprint recognition system
  5. observe correctional officers who use inmate jargon
  6. awareness is a state of mental responsiveness
  7. stress includes weather and noise levels
  8. includes an inmate face sheet
  9. down is a physically frisking a subject in a predetermind pattern
  10. is a hidden image that is visible held at lighting
  11. Contraband is any authorized item found in excessive amounts
  12. breach has occured if a visitor is granted access without proper identification
  13. occurs when and inmate attempts to get something they want
Down
  1. is lying to, misleading or tricking
  2. search usually used by one person
  3. is holding your body in a manner that shows strength
  4. Compentent and Capable demeanor
  5. are younger than 12
  6. are usually the only paid members of the team
  7. stress can be particularly distracting
  8. is a comfortable state of mind
  9. and security begin with a professional attitude
  10. includes a barcode scanner
  11. search is physically patting and squeezing the clothing of a person
  12. befriend the correctional officer
  13. is placing yourself in a tactically advantageous location
  14. Search is a variation of the strip/line pattern
  15. Listening is a learned skill you should use to determine a threat

28 Clues: are younger than 12 • includes a barcode scanner • includes an inmate face sheet • is a comfortable state of mind • Compentent and Capable demeanor • search usually used by one person • befriend the correctional officer • is lying to, misleading or tricking • behavior is demonstrating confidence • stress can be particularly distracting • is being aware of irregular mood changes • ...

Safety First 2024-04-29

Safety First crossword puzzle
Across
  1. Star
  2. tag
  3. bar
  4. cart
  5. Agent
  6. protection
  7. loader
  8. pads
  9. shield
Down
  1. vest
  2. back
  3. badge
  4. inch gap
  5. walker
  6. cone
  7. techniques
  8. stop
  9. Damage
  10. rail
  11. check
  12. stand

21 Clues: tag • bar • vest • back • Star • cone • stop • cart • rail • pads • badge • Agent • check • stand • walker • Damage • loader • shield • inch gap • techniques • protection

Food safety 2024-06-06

Food safety crossword puzzle
Across
  1. When in doubt, _____ it out
  2. If you have long ____ put it up before starting
  3. Turn the handles of cookware _______
  4. Avoid _____ the kitchen while cooking
  5. Store _____ away from the stove
  6. Wash this before eating
  7. Boil _____ to make sure it's safe
  8. Wash your ____ before starting anything
  9. More accidents occur in the ____ more then any other room
  10. BEfore cooking meat _____ it
  11. Cook ______ to 165 °F.
  12. Put all leftovers in the _____
  13. Clean up a spill ______ ___
  14. Sharp knives should be washed by _____
  15. Food shouldn't be left out more than 2 ____
  16. ____, Cook, Seperate & Chill are the four practices
  17. When cutting something keep _____ up
Down
  1. Never stick metal in the ___
  2. Keep electricity away from _____
  3. Don't cross ________
  4. Read all the cleaning products _____
  5. Have a _____ detector near your kitchen
  6. Before baking _____ into anything warm it up
  7. Stop, Drop and roll if your ____ are on fire
  8. Always clean up broken ___ right away
  9. Wash hands before & _____ handling food
  10. Anyone can get sick from food _____
  11. This illness is caused by eating raw egg, raw meat and flour
  12. Don't wear _____ clothing near the stove
  13. Handling, cooking and storing food properly keeps you ___
  14. To unfreeze meat, you put it in the ____
  15. Always keep the kitchen ______

32 Clues: Don't cross ________ • Cook ______ to 165 °F. • Wash this before eating • When in doubt, _____ it out • Clean up a spill ______ ___ • Never stick metal in the ___ • BEfore cooking meat _____ it • Put all leftovers in the _____ • Always keep the kitchen ______ • Store _____ away from the stove • Keep electricity away from _____ • Boil _____ to make sure it's safe • ...

FOOD SAFETY 2024-05-13

FOOD SAFETY crossword puzzle
Across
  1. Wearing a hair net when working in production is one of our _____.
  2. Consumption of _______ is prohibited in a yellow and red zone.
  3. Someone you should contact if you observe something that does not appear right.
  4. A reason for something being placed on hold.
  5. The number of allergens present at Chelsea Milling.
  6. This process is used to tack a raw material Lot number to a finished product.
  7. A raw material used in Legacy that can't be used if Food Service.
  8. This type of contamination can occur when I cut myself.
  9. This task is performed on trailers prior to loading finished goods.
  10. The color band aid that can only be worn in production areas.
  11. All Food Service products are ________.
Down
  1. Our metal detector is our only _________.
  2. The mycotoxin we test for in our incoming wheat.
  3. The bacterial microorganism we test for in our incoming dairy raw materials.
  4. The acronym for First-In First-Out.
  5. This is used by mixer operators to prevent foreign material from getting into finished product.
  6. Color of a GMP zone sign when there is a high risk to the product.
  7. The acronym for Hazard Analysis Critical Control Point.
  8. What we don't want to get from consumers.
  9. This allergen is found in all products produced at Jiffy.

20 Clues: The acronym for First-In First-Out. • All Food Service products are ________. • Our metal detector is our only _________. • What we don't want to get from consumers. • A reason for something being placed on hold. • The mycotoxin we test for in our incoming wheat. • The number of allergens present at Chelsea Milling. • ...

electrical safety 2024-10-08

electrical safety crossword puzzle
Across
  1. A portable tool used by engineers, often electrically operated.
  2. Condition where excessive current flows through a circuit, potentially causing damage.
  3. Testing procedure to ensure portable appliances are safe.
  4. A safety measure to prevent users from electric shock by discharging current.
  5. A hazard that could result from electrical faults in certain environments.
  6. Breaker that protects against overload in electrical circuits.
  7. Process of connecting metal components to prevent electric shock.
  8. A tool with a percussive action used to drill into hard materials.
  9. The potential for electrical hazards that could cause harm.
Down
  1. The unbroken flow of electrical current in a circuit.
  2. A connection point to plug in electrical devices.
  3. The potential difference measured in volts.
  4. Material that allows the flow of electrical current.
  5. Source of portable electrical power for tools without mains power.
  6. Material used to prevent electrical conduction.
  7. A safety device that prevents overcurrent in electrical circuits.
  8. Device that disconnects a circuit if it detects an imbalance in current flow.
  9. The procedure to disconnect electrical equipment safely.
  10. Wires used to carry electrical current between devices.
  11. Device used to step down voltage from 230V to 110V.

20 Clues: The potential difference measured in volts. • Material used to prevent electrical conduction. • A connection point to plug in electrical devices. • Device used to step down voltage from 230V to 110V. • Material that allows the flow of electrical current. • The unbroken flow of electrical current in a circuit. • Wires used to carry electrical current between devices. • ...

Cybersecurity/Safety 2024-07-11

Cybersecurity/Safety crossword puzzle
Across
  1. short for any malicious software
  2. digital brick layered wall of security
  3. vulnerability no one is aware of yet
  4. collect/transmit private user info
  5. identifies device is connected to internet
  6. appears harmless/conceals malicious intent
  7. monitors security protection measures
  8. designs, tests, implements security system
  9. media manipulation/false perception
  10. fool's user into providing private info
  11. analyst that designs data communication
Down
  1. Also known as "crackers"
  2. clicking hidden elements "UI redress attack"
  3. Germany had great message _____ until, Alan Turing
  4. "penetration testers" works with organization
  5. software to detect, prevent/remove cpu infections
  6. compromised computers to carry out attacks
  7. digital technology harassment
  8. prudent to use a ____ whenever possible
  9. locks out user for Bitcoin

20 Clues: Also known as "crackers" • locks out user for Bitcoin • digital technology harassment • short for any malicious software • collect/transmit private user info • media manipulation/false perception • vulnerability no one is aware of yet • monitors security protection measures • digital brick layered wall of security • prudent to use a ____ whenever possible • ...

Personal Safety 2024-06-14

Personal Safety crossword puzzle
Across
  1. Always trust your ______. If something doesn't feel right, get away and tell and adult.
  2. You should ____ keep abuse a secret. Always tell an adult.
  3. When an adult uses their power to make a child do something, they are using ______
  4. When you're telling someone to stop, use your "I mean _____" voice
  5. _________parts are the parts of your body covered by a bathing suit
  6. We feel more comfortable when people respect our personal space and ______
  7. Nobody should ever hurt a child, it doesn't _____ who it is.
  8. A _________ is usually long term and scary.
  9. If you find yourself in an unsafe situation, remember the ______ Yourself Rules
  10. ________is when a child doesn't get the food, medical care, or other things they need to be safe and healthy
  11. The most important Protect Yourself Rule is to Tell an ______ if anyone makes you feel unsafe
  12. Unsafe touches are never your_______.
Down
  1. A __________ is anyone you don't know well and don't know if they're trustworthy
  2. If you find yourself in an unsafe situation, remember to ______, Run, Tell.
  3. Physical abuse causes______, such as bruises and broken bones
  4. A _________ is a secret that is good and usually short term, such as a birthday party
  5. Learning about how to recognize abuse and get yourself out of scary situations helps keep you _____
  6. If someone is invading your personal space and making you uncomfortable, you should tell them to _____
  7. You should be able to _______ your safe adult
  8. Physical, emotional, sexual, and neglect are four types of _______
  9. When someone tells you something or does something to fool you
  10. When an adult tells a child that they have to do something unsafe or they'll be punished in some way.
  11. __________abuse is repeatedly using hurtful,mean words.

23 Clues: Unsafe touches are never your_______. • A _________ is usually long term and scary. • You should be able to _______ your safe adult • __________abuse is repeatedly using hurtful,mean words. • You should ____ keep abuse a secret. Always tell an adult. • Nobody should ever hurt a child, it doesn't _____ who it is. • ...

Kitchen Safety 2024-06-14

Kitchen Safety crossword puzzle
Across
  1. Wipe up slippery grease spills with a sponge or a wet _____
  2. An ice ____ will keep your lunch cold
  3. You can see bacteria: True or False
  4. Don’t leave food out for more than two _____
  5. Make sure to not wear _____ clothing near the stove
  6. Milk, eggs, and yogurt should be shored in the ____________
  7. Always cut ____ from your body
  8. Turn pot handles to the ____ to avoid getting bumped
  9. Zero degrees fahrenheit is recommended for this appliances
  10. Warm water and _____
  11. Use a meat ___________ to check to temperature
  12. Keep cold food cold and hot food _____
  13. One place you can ____ turkey is in the refrigerator
  14. Never leave ______ in the sink
  15. Sweep up the pieces right away if you _____ something in the kitchen
Down
  1. Bacteria begins to grow on perishable food within ___ hours if not refrigerated
  2. Wash both your _____ for 20 seconds to kill germs
  3. Germ is another word for ________
  4. ___ ____ appliances as soon as your done with them
  5. You should wash things with __________ before, during and after food preparation
  6. Make sure to tie ____ back before cooking
  7. Slices veggies on a clean cutting _____
  8. Make sure to keep stove top clean of ______
  9. Bacteria grow rapidly in the danger ____ (rhymes with cone)
  10. Wash your hand before you ___
  11. Use ____ _____ to pick up hot pans
  12. Call the ___ _______ if there is a gas leak
  13. Keep food ____ in the refrigerator
  14. Don't let your young children ____ in the kitchen when you are cooking
  15. Never stick a metal object in the _______

30 Clues: Warm water and _____ • Wash your hand before you ___ • Always cut ____ from your body • Never leave ______ in the sink • Germ is another word for ________ • Use ____ _____ to pick up hot pans • Keep food ____ in the refrigerator • You can see bacteria: True or False • Keep cold food cold and hot food _____ • An ice ____ will keep your lunch cold • ...

public safety 2024-08-08

public safety crossword puzzle
Across
  1. the process of cleansing to remove hazardous substances.
  2. the isolation of individuals or groups to prevent the spread of disease or contaminates, example: COVID-19
  3. the establishment of boundaries around a disaster or crime scene to restrict access ad ensure safety.
  4. the health and well-being of the population as a whole.
  5. a gap in vegetation or other combustible material that acts as a barrier to slow or stop the progress of a wildfire.
  6. services that provide pre-hospital acute medical care, (EMS).
  7. (ICS) a standardized approach to the command control center.
  8. the urgent removal of people from an area or building.
  9. the efforts undertaken to find and assist people in distress or imminent danger.
  10. a widespread outbreak of a disease that affects a large number of people across multiple countries or continents.
Down
  1. a potential source of danger or harm, such as a chemical spill
  2. a sudden event, such as a natural catastrophe.
  3. a practice exercise designed to prepare individuals and organizations for emergency situations.
  4. a safety measure where individuals remain inside a building rather than being evacuated.
  5. the process of returning a community or environment to normal conditions.
  6. a security measure in which people are restricted from movement and confined to a location for their safety during a threat.
  7. an individual, such as a police officer who is first to arrive at a crime scene or emergency.
  8. biological substances, such as viruses or bacteria that pose a threat to the health of living organisms, primary humans.
  9. a situation involving one or more individuals actively engaged in killing or attempting to kill people in a populated area.
  10. a place of refuge and safety for individuals displaced by emergencies or disasters.

20 Clues: a sudden event, such as a natural catastrophe. • the urgent removal of people from an area or building. • the health and well-being of the population as a whole. • the process of cleansing to remove hazardous substances. • (ICS) a standardized approach to the command control center. • services that provide pre-hospital acute medical care, (EMS). • ...

Public Safety 2024-08-08

Public Safety crossword puzzle
Across
  1. To make worse/intensify
  2. Personnel responsible for two-way communication between fields
  3. System to alert public of lost children
  4. A sworn body of people gathered to decide an impartial verdict of guilt or innocence.
  5. Judgement that is sound and reasonable.
  6. The process of questioning a witness in a trial to show the witness shouldn't be credited of valued as a witness
  7. A place of confinement for people convicted of serious crimes usually administered by the State or Federal government.
  8. Similar to Amber Alert, this program is designed to notify communities of missing elderly people and their vehicles.
  9. Officers assigned to follow-up on crimes
Down
  1. Examining a person’s body or possessions or an area for contraband/evidence/weapons related to criminal behavior or intent.
  2. In Arizona 3 classes of crimes that could result in jail time and or fines.
  3. Moving around a designated area for the purpose of observing and/or preventing activity.
  4. Higher court disputes lower court's decision
  5. Loop, Whirl, ...
  6. Proof legally presented at a trial
  7. A person is aware of and consciously disregards a substantial and unjustifiable risk that the result will occur or that the circumstance exists.
  8. Medical examination of a dead body
  9. To ask questions for the purpose to seek answers or information that the person questioned considers personal or secret or is incriminating in nature.
  10. In AZ, 6 classes of crimes that require imprisonment
  11. To hold a trial against a person who is accused of a crime to see if that person is guilty.

20 Clues: Loop, Whirl, ... • To make worse/intensify • Proof legally presented at a trial • Medical examination of a dead body • System to alert public of lost children • Judgement that is sound and reasonable. • Officers assigned to follow-up on crimes • Higher court disputes lower court's decision • In AZ, 6 classes of crimes that require imprisonment • ...

Public Safety 2024-08-09

Public Safety crossword puzzle
Across
  1. The process of determining the priority of patients' treatments based on the severity of their condition.
  2. Actions taken to reduce the likelihood of accidents, injuries, or emergencies.
  3. The monitoring of activities or areas to ensure safety and security.
  4. An event or occurrence, often unexpected, that requires immediate attention or response.
  5. A method for alerting the public about imminent threats or emergencies.
  6. A potential source of harm or adverse health effect on a person or persons.
  7. The act of preventing a hazardous substance from spreading
  8. A set of rules or procedures designed to ensure safety and effective response in emergency situations
Down
  1. A sudden, urgent, and often unforeseen situation requiring immediate action.
  2. The act of saving someone from a dangerous or difficult situation.
  3. A practice exercise to ensure people know how to safely exit a building in the event of a fire.
  4. A place of refuge or protection during an emergency or disaster.
  5. The process of identifying potential hazards and evaluating the risks associated with them.
  6. Initial assistance or treatment given to a person who is injured or ill before professional medical help arrives.
  7. notification or warning about a potential danger or emergency.
  8. The planning and preparation required to respond effectively to natural or man-made disasters.
  9. The process of moving people from a dangerous area to a safer location.
  10. Established procedures designed to prevent accidents and manage emergencies
  11. Organizations that respond to and manage emergencies, such as police, fire departments, and medical services
  12. Measures taken to protect against threats, such as crime or terrorism.

20 Clues: The act of preventing a hazardous substance from spreading • notification or warning about a potential danger or emergency. • A place of refuge or protection during an emergency or disaster. • The act of saving someone from a dangerous or difficult situation. • The monitoring of activities or areas to ensure safety and security. • ...

Public Safety 2024-08-09

Public Safety crossword puzzle
Across
  1. An example used to justify similar occurrences at a later time
  2. Money deposited with the court the defendant will appear later in the crj
  3. A positive feeling of admiration or deference for a person or other entity
  4. Anything involving or exposing one to risk
  5. Documents issued by a judge after being presented evidence to prove there is just cause for the allowance of an arrest of a person or a search of an area
  6. The process of working or acting together for a common/ mutual benefit
  7. A politically defined geographical area
  8. The seizing and detaining of a person by lawful authority
  9. A person appointed as a substitute or assistant and who has the authority to enforce the laws or oversee activities
  10. Serious offense punishable by more than one year or by death and fines more than a thousand dollars or by all three
  11. Unwittingly, without knowledge or intent
Down
  1. Taking personal objects to use as evidence or arresting a suspect
  2. Released with conditions
  3. Being trustworthy, loyal, fair, and sincere
  4. Characterized by the ability to understand another's feelings, situation or state
  5. Branch of zoology that deals with insects
  6. Administrative recording of an arrest
  7. A measure of a person's availability, reliability, and maintainability
  8. Less serious crime by a fine or jail for a year or less and less than a thousand dollars
  9. The scientific study of teeth
  10. Pertrail stage to hear the information or indictment and to allow a plea
  11. A branch of philosophy dealing with what is morally right or wrong

22 Clues: Released with conditions • The scientific study of teeth • Administrative recording of an arrest • A politically defined geographical area • Unwittingly, without knowledge or intent • Branch of zoology that deals with insects • Anything involving or exposing one to risk • Being trustworthy, loyal, fair, and sincere • ...

Shop Safety 2024-09-04

Shop Safety crossword puzzle
Across
  1. follow the ____________ given by the teacher
  2. _____ on shoes should be tied
  3. you need to be ____ while using machines in the work shop
  4. You should put this on the metal plate of the drill press.
  5. if used against itself, it will cause sparks and start a fire
  6. PPE is very _________ if you want to spare a visit to the hospital
  7. wait for the bandsaw to stop ________ before leaving it
  8. It's important to be safe around _____ because you don't want to break them
  9. You want to wear ___ protection for the miter saw because it's very loud
  10. flip flops, Crocs, and sandals are not _____ toed shoes
  11. You should use the ______ press before using the scroll saw
Down
  1. wearing these might slow you down and limit your hand movent
  2. you should have all of your limbs still ________ after being in the shop
  3. don't wear _____ clothing because it could get caught in a machine
  4. don't wear any long or ________ jewelry while in the shop
  5. close toed shoes are nessicary, but latex gloves are...
  6. if you are cutting curves with a bandsaw, make ______ cuts
  7. safety glasses are an example of...
  8. hair should be __________
  9. The _____ saw is one of the safest saws you can use because the saw is protected

20 Clues: hair should be __________ • _____ on shoes should be tied • safety glasses are an example of... • follow the ____________ given by the teacher • close toed shoes are nessicary, but latex gloves are... • wait for the bandsaw to stop ________ before leaving it • flip flops, Crocs, and sandals are not _____ toed shoes • ...

Shop safety!!! 2024-09-05

Shop safety!!! crossword puzzle
Across
  1. Keep your ____ tied up
  2. How should the speed be set on the scroll saw before locking it in place?
  3. The type of jewelry you should not wear in the shop
  4. Follow all the ______ ______ that are on the walls of the shop
  5. Eye protection
  6. The bigger the sanding piece is, the ________ it will be
  7. The type of shoes you need for working in the shop
  8. Always turn a _______ off when done using it
Down
  1. Things you put in your ears to avoid hearing the loud machines
  2. You should not be _________ with people in the shop
  3. Things you put on your hands
  4. The amount of triggers a miter saw has
  5. A machine with black and sliver knobs
  6. The type of sleeves you can not have in the shop
  7. Shoes need to be ____
  8. Head protection
  9. _ersonal _rotection _quipment
  10. What do we put on the metal plate of the drill press?
  11. Don't mess around with the _____
  12. Should we walk or run in the shop?

20 Clues: Eye protection • Head protection • Shoes need to be ____ • Keep your ____ tied up • Things you put on your hands • _ersonal _rotection _quipment • Don't mess around with the _____ • Should we walk or run in the shop? • A machine with black and sliver knobs • The amount of triggers a miter saw has • Always turn a _______ off when done using it • ...

Homer Safety 2024-08-01

Homer Safety crossword puzzle
Across
  1. A symbol and other graphics that convey information about the hazards of a chemical
  2. When using a ladder for access to a landing, it must extend ___________ feet above the landing
  3. We believe all accidents are ___________
  4. Disregarding the Safety Absolutes has high ___________ potential
  5. Replacing these in the body often will contribute to a sense of hydration
  6. Eye protection with side ___________ must be worn in all manufacturing areas
  7. A detailed informational document prepared by the manufacturer or importer of a hazardous chemical
  8. Manually operated device for dealing with flames
  9. Call ___________ Control if dangerous chemicals are ingested
  10. Working from ___________ is defined as standing on anything other than the floor or ground
  11. Following an evacuation, employees will exit and assemble across the street, near the ___________
  12. Removal from a place of danger to a safer place
  13. Removing a guard, servicing electrical circuits, or moving into operating zones of equipment, can all trigger ___________
  14. A guard that protects from entanglement in a rollstand
Down
  1. Smoke and gases from fire
  2. A slip hazard
  3. Human blood and fluids should be treated as infectious due to ___________
  4. Sweeping the floor and wiping down surfaces are both good ___________ practices
  5. Capable of eating away at a solid
  6. Poisonous, also what Millennials call a very negative person
  7. Capable of igniting and burning easily
  8. Allows you to breathe amid dangerous dust or vapor
  9. A medical device that can analyze the heart's rhythm and, if necessary, deliver an electrical shock to help the heart re-establish an effective rhythm
  10. A holistic approach to equipment maintenance that works to achieve optimal production
  11. OSHA requires all new machinery comes equipped with a(n) ___________ device that can be locked out
  12. Hazards that result from being caught in a machine
  13. Device signaling danger
  14. Never try to wash or decontaminate these for reuse
  15. A type of glove used to protect the non-cutting hand
  16. One time use PPEs should be disposed of in these waste containers
  17. Hearing protection must be worn to prevent hearing ___________

31 Clues: A slip hazard • Device signaling danger • Smoke and gases from fire • Capable of eating away at a solid • Capable of igniting and burning easily • We believe all accidents are ___________ • Removal from a place of danger to a safer place • Manually operated device for dealing with flames • Allows you to breathe amid dangerous dust or vapor • ...

Electrical Safety 2024-08-28

Electrical Safety crossword puzzle
Across
  1. separate branches of current
  2. hazardous condition
  3. short circuit result
  4. positive and negative ends of a magnet
  5. to remove electrical energy
  6. amperes x volts
  7. resists the flow of current
  8. causes current to flow
  9. converts energy into movement
  10. current diverted from it desired path
  11. a unit of measuring the flow
  12. a type of charge
  13. safety device
  14. the opposite of negative
  15. circuit connected to the frame
Down
  1. red tag condition
  2. to restore a battery
  3. an instrument for measuring electrical current
  4. a device with two coil windings
  5. open and closing electrical device
  6. electrical conduit
  7. movement of electricity
  8. position of switch
  9. a resistive device
  10. a unit of measuring resistance

25 Clues: safety device • amperes x volts • a type of charge • red tag condition • electrical conduit • position of switch • a resistive device • hazardous condition • to restore a battery • short circuit result • causes current to flow • movement of electricity • the opposite of negative • to remove electrical energy • resists the flow of current • separate branches of current • ...

Lab Safety 2024-08-05

Lab Safety crossword puzzle
Across
  1. Proper procedures should be followed when using any heating or flame-producing device, especially gas burners. ______ all flammable materials from the area before lighting a match, candle, or Bunsen burner. Never leave a flame unattended.
  2. Do not return unused ________ to the reagent container. Follow the instructor’s directions for the storage or disposal of these materials.
  3. Eating, drinking, chewing gum, applying cosmetics (including lip balm), touching contact lenses, or other _______ activities are not permitted. Food storage is not allowed in the laboratory.
  4. Know the location of and how to operate all safety equipment in the room. This includes _______ stations, deluge shower, fire extinguishers, fume hood, and the safety blanket. Know the location of emergency master electric and gas shutoffs and exits.
  5. Never enter _______ storage or preparation areas.
  6. Never ____ pipettes by mouth suction; use the suction bulbs or pumps.
  7. Keep hands away from the face at all times. Do not put hands or other objects in or ____ your mouth or eyes.
  8. Never ___ or stand on laboratory elevated platforms (e.g., tables, desks, etc.).
  9. Appropriate eye protection (e.g., safety goggles, safety glasses) is to be worn during setup, hands-on activity or investigation, and take down/cleanup, and until hands can be thoroughly ______ with soap and water.
  10. Always read reagent bottle labels _____ before you use the reagent to be certain you are using the correct chemical. Do not use any chemicals stored in unlabeled bottles and inform your teacher if a label is missing from a reagent bottle.
  11. _________chemicals or equipment from the classroom or laboratory is prohibited unless authorized by the instructor.
  12. Replace the ___ on any reagent bottle immediately after use and return the reagent to the designated location. Follow the teacher’s instructions for carrying chemicals.
  13. To prevent potential cross contamination, backpacks and _____ are to remain in an area designated by the instructor and should not be brought into the laboratory area.
  14. Read all lab and safety operating procedures before conducting an activity and follow all verbal and written ___________ during the activity or investigation.
  15. Glassware is to be washed with hot, _____ water and scrubbed with the appropriate type and size of brush, rinsed, dried, and returned to its original location.
Down
  1. To prevent accidental release, discharge, or injury, handle with _______ caution all projectiles, spring-loaded devices, metersticks or similar levers, and other physical hazards, such as bare wires, blades, and other sharps. Eye protection must be worn.
  2. Do not _______ any materials, equipment, etc., for a lab activity until instructed to do so by the teacher.
  3. Do not enter or work in the laboratory unless an _________ is present
  4. Sinks are to be used for the disposal of _____ and those solutions designated by the instructor. Other solutions must be placed in the designated waste disposal container
  5. Dress appropriately for laboratory work by protecting your body with clothing and ______. Long hair should be tied back collars tucked in. Avoid wearing loose or baggy clothing and dangling jewelry. Acrylic nails are a safety hazard near heat sources and should not be used. Sandals or open-toe shoes are not to be worn during any lab activities. Refer to pre-lab instructions. If in doubt, ask!
  6. Work areas should be kept ____ and neat at all times, and cleaned at the end of each laboratory or activity
  7. All _________, chemical spills, broken glassware, and injuries (including minor burns) must be reported immediately to the instructor, no matter how trivial they may seem at the time. Follow your instructor’s directions for immediate treatment.
  8. Certain classrooms or laboratories may have living organisms including plants and _______ in aquaria or other containers. Students should never handle organisms without approval from your instructor. Wash your hands with soap and water after handling organisms.
  9. In the event of a fire drill, lockdown, or other _________ during an investigation or activity, turn off all gas burners and electrical equipment. During an evacuation emergency, exit the room as directed. During a lockdown, move out of the line of sight from doors and windows as directed. Lights should be turned off.
  10. Conduct yourself in a responsible manner at all times. Inappropriate _______ such as throwing things, and doing unauthorized experiments are prohibited.
  11. Never _____ or smell a chemical solution. When checking for odor, waft by sweeping your hand over the container. Avoid inhaling fumes that may be generated during an activity or investigation
  12. Remember that ___ glass looks the same as cold glass. After heating, glass remains hot for a very long time. Determine if an object is hot by placing your hand close to the object without touching it. After using a hot plate or working with hot glass, warn others of a possible burning hazard by placing a sign nearby indicating that it may be hot.

27 Clues: Never enter _______ storage or preparation areas. • Do not enter or work in the laboratory unless an _________ is present • Never ____ pipettes by mouth suction; use the suction bulbs or pumps. • Never ___ or stand on laboratory elevated platforms (e.g., tables, desks, etc.). • ...

Sun Safety 2024-09-19

Sun Safety crossword puzzle
Across
  1. Beds: Devices that emit UV radiation to darken skin, but increase cancer risks.
  2. Eyewear that protects your eyes from UV damage.
  3. Abbreviation indicating how well a sunscreen protects against UVB rays.
  4. Clothing: What you wear to stay cool and covered in hot, sunny weather.
  5. Cancer: Serious disease often caused by too much UV exposure.
  6. Exhaustion: Illness that can occur when the body overheats from the sun.
  7. Checks: Routine you should do to monitor for changes in moles or spots.
  8. What you must do to sunscreen after swimming or sweating.
  9. Another term for sunscreen, typically thicker and more opaque.
  10. Hat: A sun-blocking accessory that shields your face, neck, and ears.
  11. Aging: What excessive sun exposure does to your skin over time.
  12. Painful skin condition caused by too much exposure to UV rays.
  13. Clothing: Apparel designed to cover and shield your skin from the sun.
  14. The most dangerous form of skin cancer.
Down
  1. Condition that can happen when you don't drink enough water, especially in the sun.
  2. Fabrics: Special materials designed to block UV rays from reaching the skin.
  3. Shade: The result of standing under a tree, umbrella, or shelter to avoid the sun.
  4. Lotion that protects your skin from UV rays.
  5. Exposure: Time spent outside under direct sunlight.
  6. Care: Products or practices used to soothe skin after sun exposure.
  7. Hours: Time of day when the sun’s rays are strongest (10 a.m. to 4 p.m.).
  8. A cool place to avoid direct sunlight.
  9. Protection: SPF product for a part of your face that can easily burn.
  10. Damage: The result of too much unprotected time in the sun.
  11. Keeping your body replenished with water, especially in the sun.
  12. Type of sunscreen that protects against both UVA and UVB rays.
  13. Rays: Invisible rays from the sun that can damage skin and eyes.
  14. Index: A scale used to measure the intensity of the sun's rays.

28 Clues: A cool place to avoid direct sunlight. • The most dangerous form of skin cancer. • Lotion that protects your skin from UV rays. • Eyewear that protects your eyes from UV damage. • Exposure: Time spent outside under direct sunlight. • What you must do to sunscreen after swimming or sweating. • Damage: The result of too much unprotected time in the sun. • ...

Personal Safety 2024-11-13

Personal Safety crossword puzzle
Across
  1. What is permission to do something?
  2. What is it called when people can find your location?
  3. What is a platform to share photo/chat with other people called?
  4. Who are you close to?
  5. What is it called when you talk to people online?
  6. What is a quality?
  7. What is it called when you plan to see someone you met online in real life?
  8. Your connection with others?
  9. The place you're in is called?
  10. What should you look for in internet friends?
  11. What is a person disguising themselves to talk to you called?
  12. What is maintaining your well-being called?
  13. What is your account on social media called?
Down
  1. What is keeping your personal information off of the internet called?
  2. What is it called when you're mentally and physically unwell?
  3. Who can you tell things to?
  4. How do you log in?
  5. What is it called to ask for someone to add you on social media?
  6. Where do you go to talk to friends or learn things?
  7. What is it called when you're mentally and physically well?
  8. What is reality?

21 Clues: What is reality? • How do you log in? • What is a quality? • Who are you close to? • Who can you tell things to? • Your connection with others? • The place you're in is called? • What is permission to do something? • What is maintaining your well-being called? • What is your account on social media called? • What should you look for in internet friends? • ...

Safety crossword 2024-04-16

Safety crossword crossword puzzle
Across
  1. heat related injury
  2. secondary container label
  3. personal protective equipment
  4. American National Standards Institute.
  5. slip/trip incident
  6. unsafe condition
  7. hand protection
Down
  1. self contained breathing apparatus
  2. environmental health and safety
  3. occupational safety & health administration
  4. disorder from heat
  5. oxygen +heat +fuel=?
  6. voluntary protection program

13 Clues: hand protection • unsafe condition • disorder from heat • slip/trip incident • heat related injury • oxygen +heat +fuel=? • secondary container label • voluntary protection program • personal protective equipment • environmental health and safety • self contained breathing apparatus • American National Standards Institute. • occupational safety & health administration

TEKA SILANGKATA ERGONOMIK 2018-12-24

TEKA SILANGKATA ERGONOMIK crossword puzzle
Across
  1. unsafe act adalah ___ tetapi unsafe condition tak semestinya ____
  2. kerja disesuaikan dengan kebolehan manusia
  3. safety glass, safety shoes, safety helmet
  4. kesan mengangkat beban berat dengan pinggang
  5. kes serius di Charleroi
  6. banyaknya kerja!!!
Down
  1. slogan kita
  2. senaman ringan
  3. penyakit ergonomik
  4. tanggungjawab majikan dan pekerja memastikan tempat kerja ______

10 Clues: slogan kita • senaman ringan • penyakit ergonomik • banyaknya kerja!!! • kes serius di Charleroi • safety glass, safety shoes, safety helmet • kerja disesuaikan dengan kebolehan manusia • kesan mengangkat beban berat dengan pinggang • tanggungjawab majikan dan pekerja memastikan tempat kerja ______ • unsafe act adalah ___ tetapi unsafe condition tak semestinya ____

Welding Safety 2024-10-23

Welding Safety crossword puzzle
Across
  1. A device that conducts electricity
  2. Hazard communication document
  3. Inputs that are part of the welding process
  4. Can be felt as heat
  5. Safety equipment to be worn
Down
  1. Causes welder's flash
  2. Cloud above the weld
  3. Provides safety regulations
  4. Measure of noise intensity
  5. The control of hazards

10 Clues: Can be felt as heat • Cloud above the weld • Causes welder's flash • The control of hazards • Measure of noise intensity • Provides safety regulations • Safety equipment to be worn • Hazard communication document • A device that conducts electricity • Inputs that are part of the welding process

Process Safety Trem Fill-in 2023-05-23

Process Safety Trem Fill-in crossword puzzle
Across
  1. The opposite abbr. of CSO(Car Sealed Open)
  2. hsPSIR is High Severity () Safety Incident Rate
  3. Abbr. of Pre-Start-up Safety Review
  4. PID is () & Instrumentation diagrams
  5. MOC is management of ()
  6. AFSM is Activation or Failure of () Measure
Down
  1. EPD is () Protection Documents
  2. LC/LO is () closed/()opened
  3. Review of a plant’s or investment project’s safety related documents, resulting in the development or update of SHE concept and implementation check.
  4. Instrumented system used to implement one or more SIFs.

10 Clues: MOC is management of () • LC/LO is () closed/()opened • EPD is () Protection Documents • Abbr. of Pre-Start-up Safety Review • PID is () & Instrumentation diagrams • The opposite abbr. of CSO(Car Sealed Open) • AFSM is Activation or Failure of () Measure • hsPSIR is High Severity () Safety Incident Rate • Instrumented system used to implement one or more SIFs. • ...

National Standards Overview 2020-09-17

National Standards Overview crossword puzzle
Across
  1. What is Standard 4; ... Safety?
  2. What is Standard 8; ... and ... to Acute Deterioration?
  3. What is Standard 3; Preventing and ... Healthcare Associated ....?
  4. How many actions are in version 2 of the National Safety and Quality Health Service Standards?
  5. What is Standard 5; .... Care?
Down
  1. What is Standard 6; .... for Safety?
  2. What is Standard 7?
  3. What is Standard 2; ... with Consumers?
  4. What is Standard 1?
  5. How many National Safety and Quality Health Service Standards are in version 2?

10 Clues: What is Standard 7? • What is Standard 1? • What is Standard 5; .... Care? • What is Standard 4; ... Safety? • What is Standard 6; .... for Safety? • What is Standard 2; ... with Consumers? • What is Standard 8; ... and ... to Acute Deterioration? • What is Standard 3; Preventing and ... Healthcare Associated ....? • ...

Process Safety Term Fill-in 2023-05-23

Process Safety Term Fill-in crossword puzzle
Across
  1. hsPSIR is High Severity () Safety Incident Rate
  2. The opposite abbr. of CSO(Car Sealed Open)
  3. EPD is () Protection Documents
  4. Abbr. of Pre-Start-up Safety Review
  5. AFSM is Activation or Failure of () Measure
Down
  1. MOC is management of ()
  2. Review of a plant’s or investment project’s safety related documents, resulting in the development or update of SHE concept and implementation check.
  3. LC/LO is () closed/()opened
  4. Instrumented system used to implement one or more SIFs.
  5. PID is () & Instrumentation diagrams

10 Clues: MOC is management of () • LC/LO is () closed/()opened • EPD is () Protection Documents • Abbr. of Pre-Start-up Safety Review • PID is () & Instrumentation diagrams • The opposite abbr. of CSO(Car Sealed Open) • AFSM is Activation or Failure of () Measure • hsPSIR is High Severity () Safety Incident Rate • Instrumented system used to implement one or more SIFs. • ...

Liam Kitchen Safety 2021-10-20

Liam Kitchen Safety crossword puzzle
Across
  1. to take safety measures
  2. when you drop a liquid
  3. Does damage over time in games
  4. dangerous
  5. The condition of being protected
  6. a place to store
  7. To be clean
  8. warmer than freezing, cooler than cool
  9. Clean an area
Down
  1. Another name for mushrooms
  2. can come in many forms and is all over your body
  3. small organism
  4. grows on outdated foods
  5. make something impure
  6. transport by air
  7. Grows on bad chicken
  8. free of illness
  9. Temperature a temperature to make food safe to consume
  10. spread out
  11. Opposite of Cold

20 Clues: dangerous • spread out • To be clean • Clean an area • small organism • free of illness • transport by air • a place to store • Opposite of Cold • Grows on bad chicken • make something impure • when you drop a liquid • to take safety measures • grows on outdated foods • Another name for mushrooms • Does damage over time in games • The condition of being protected • ...

Annual Safety Refresher Training 2018 2018-01-08

Annual Safety Refresher Training 2018 crossword puzzle
Across
  1. head PPE
  2. type of energy 1
  3. type of energy 8
  4. inspection type 2 words
  5. vehicle PPE 2 words
  6. feet PPE 2 words
  7. face PPE 2 2 words
  8. pinch point safety
  9. visual safety
  10. type of energy 5
  11. type of training 2
Down
  1. face PPE 1
  2. edge warning
  3. type of training 3
  4. emergency care 2 words
  5. type of energy 4
  6. type of energy 6
  7. health warning source
  8. type of training 1
  9. type of energy 7
  10. type of energy 3
  11. type of energy 2
  12. type of energy 9

23 Clues: head PPE • face PPE 1 • edge warning • visual safety • type of energy 4 • type of energy 1 • type of energy 6 • type of energy 8 • type of energy 7 • type of energy 3 • feet PPE 2 words • type of energy 2 • type of energy 9 • type of energy 5 • type of training 3 • type of training 1 • face PPE 2 2 words • pinch point safety • type of training 2 • vehicle PPE 2 words • health warning source • ...

Woodworking 2022-02-10

Woodworking crossword puzzle
Across
  1. / safety apparel
  2. / keeps you clean
  3. saw / a hand tool to change shape
  4. / draws
  5. / units of measure
  6. saw / A tool for curves and fine shapes
  7. / will hold material
  8. saw / used to shorten raw material
  9. square / right angle tool
Down
  1. sander / used for finishing work appearance
  2. / apply final colors
  3. / to alter colour
  4. muffs / noise protection
  5. punch / puts fasteners below the surface
  6. / alters thickness
  7. saw / used to quickly bring material down to size
  8. saw / has a continuous blade
  9. / Something to follow
  10. / used to remove material
  11. / item of safety apparel

20 Clues: / draws • / safety apparel • / to alter colour • / keeps you clean • / alters thickness • / units of measure • / apply final colors • / will hold material • / Something to follow • muffs / noise protection • / item of safety apparel • / used to remove material • square / right angle tool • saw / has a continuous blade • saw / a hand tool to change shape • saw / used to shorten raw material • ...

Fire Chapter 3 2024-02-28

Fire Chapter 3 crossword puzzle
Across
  1. personal protective equipment
  2. protects neck
  3. mandated outfit for a specific job or workplace
  4. used to refill SCBA air cylinders
  5. occupational safety health administration
  6. self contained breathing apparatus
  7. put on PPE
  8. shoes
  9. pounds per square inch
  10. main fuel for fire
Down
  1. protective gear, NFPA 1971 (two words)
  2. testing for SCBA cylinders
  3. difficulties caused by PPE
  4. way to improve breathing in a fire
  5. protection for head
  6. product of combustion
  7. protects hands, but limits movement and sense of touch
  8. cleaning and care of PPE
  9. personal alarm safety system
  10. take off PPE

20 Clues: shoes • put on PPE • take off PPE • protects neck • main fuel for fire • protection for head • product of combustion • pounds per square inch • cleaning and care of PPE • testing for SCBA cylinders • difficulties caused by PPE • personal alarm safety system • personal protective equipment • used to refill SCBA air cylinders • way to improve breathing in a fire • ...

Water Safety 2019-02-12

Water Safety crossword puzzle
Across
  1. flippers you put on your feet
  2. pastime a New Zealand hobby
  3. a surface that is easy to fall over
  4. forecasts an radio announcement saying how big tha waves are
  5. supervision to oversee someone all the time
  6. knowledge to know about your beach
  7. out to sea the wind takes people out to sea
  8. the direction the water of a stream is flowing
  9. to save someone’s life
  10. boarding a board you can surf on
  11. when someone’s lungs fill with water and they die
  12. lifejacket something you put around your body to stop you from drowning
  13. out want to do something
  14. a small river
Down
  1. the captain of a boat
  2. tie you tie it to yourself to stop your board getting away
  3. to make sure
  4. wind a wind blowing away from the beach
  5. dangers
  6. to help someone
  7. outing to go out on a boat
  8. a muddy and brown colour
  9. in doubt stay out if you don’t know the conditions then don’t go into the water
  10. someone who looks after a child
  11. tiredness

25 Clues: dangers • tiredness • to make sure • a small river • to help someone • the captain of a boat • to save someone’s life • a muddy and brown colour • flippers you put on your feet • someone who looks after a child • a surface that is easy to fall over • boarding a board you can surf on • knowledge to know about your beach • pastime a New Zealand hobby • ...

Kitchen Safety 2018-03-06

Kitchen Safety crossword puzzle
Across
  1. You should should always wash your ______ before and after you cook.
  2. You should always tie back ____ before cooking.
  3. Don't plug in an _____ appliance when your hands are wet.
  4. _____ grows on dishes when they are not cleaned.
  5. You should always clean cutting boards after cutting meats to prevent ____-___.
  6. Whenever there is a grease fire you should use _____-_____ if you don't have a fire extinguisher.
  7. You should always have a ___ kit in case of an emergency.
  8. You should always use ____ when you wash your hands.
  9. You should always be _____ for anything.
Down
  1. The _____ knife is used for most cutting.
  2. You should use ___-___ to take stuff out of the oven.
  3. You should know how to use a _____-_____ in case of a fire.
  4. You should wash ______ separately from other appliances.
  5. Refrigerator should always be kept below ____ degrees celsius.
  6. You should wash your hands after handling _____.
  7. When you drop glass you should pick it up ______.
  8. Always _____ recipes exactly how they say.
  9. You should cut ____ from your body when using a knife.
  10. Knifes should always be ____ to prevent injury.
  11. You should _____ leave cooking food unattended.

20 Clues: You should always be _____ for anything. • The _____ knife is used for most cutting. • Always _____ recipes exactly how they say. • You should always tie back ____ before cooking. • Knifes should always be ____ to prevent injury. • You should _____ leave cooking food unattended. • You should wash your hands after handling _____. • ...

Babysitting Safety 2018-01-06

Babysitting Safety crossword puzzle
Across
  1. If there is an ____ whld you are babysitting, you should know a little First Aid to use while you wait for more help.
  2. When babysitting, you should look around the house to notice any hazards.
  3. Do not leave electric cords lying around, especially if still plugged in, because children may ____ on them.
  4. Keep all ____, chemicals and poisons out of reach of the children.
  5. Cover open ____ outlets with a safety cover if you can.
  6. The best way to handle an ____ is not to let it happen in the first place!
  7. Remember that pills you might have in your purse, backpack or ____ pockets might be found by a child.
  8. Take extra care to clean up broken glass, since children play and crawl on the ____.
  9. If you need to cook while children are present, use the back stove ____ so children can't reach them.
  10. Cleaning supplies found under the kitchen ____ can be dangerous to a child.
  11. When you are babysitting it is not good enough to just ____ on the couch.
  12. In case of emergencies, be sure you have a ____ number to reach the child's parents.
Down
  1. A child can fall out of a window that is only open a few ____.
  2. A fall down ____ can be very dangerous for a child, so close doors or block stairs if you can.
  3. Children may think that medicine, vitamins and other "pills" are ____.
  4. A child's ____ is the largest and heaviest part of their body and they may not be strong enough to pull out of a bucket or back inside a window.
  5. If you need to cook while around children, using the ____ may be a safer option since it does not use an open burner to make heat.
  6. If you need to call 911 for help, be ready with important ____ you may be asked - such as address and phone number.
  7. Do not let children play with - or in - a refrigerator (or other ____) as they could be injured or get trapped inside.
  8. Hot ____ such as coffee pots or coffee cups should be pushed far back from the counter edge.
  9. If the children you are babysitting go ____ to play, you should be outside with them.
  10. Cigarette ____ are dangerous in the hands of children.
  11. Coins, like pennies, can be a ____ hazard to small children.
  12. When babysitting, the best way to keep children safe is to be with them, so you see what they are ____.
  13. If you need to call Poison Control because a child has eaten some pills, take the ____ with you to the phone so you can read off the label.
  14. If you need to cook for the children you are taking care of, you might want to keep them ____ of the kitchen.

26 Clues: Cigarette ____ are dangerous in the hands of children. • Cover open ____ outlets with a safety cover if you can. • Coins, like pennies, can be a ____ hazard to small children. • A child can fall out of a window that is only open a few ____. • Keep all ____, chemicals and poisons out of reach of the children. • ...

Safety Quiz 2021-12-10

Safety Quiz crossword puzzle
Across
  1. Allows access to elevated levels.
  2. The MSAD for energized powerlines 0-50Kv
  3. Using a manlift requires ____ protection.
  4. Minimum anchorage rating for fall arrest.
  5. PPE that is worn keeps worker from falling
  6. This must be worn when using grinder.
  7. A document for recognized hazards
  8. These help with prevention of hearing loss.
  9. Methods when using Fire Extinguisher
  10. This prevents workers from edge of roof.
Down
  1. The last "S" in SDS
  2. A Fire ___________ is used if necessary.
  3. US Department for Safety
  4. used to protect workers head from injury
  5. Must be worn when cutting or grinding.
  6. The "F" in RF stand for __________.
  7. This kit used for medical emergencies.
  8. An auxiliary ______ should be used on drill
  9. Safety glasses must be _________ rated.
  10. Never use the top ______ of a ladder.
  11. _________ protective equipment
  12. Safely deenergize electrical equipment

22 Clues: The last "S" in SDS • US Department for Safety • _________ protective equipment • Allows access to elevated levels. • A document for recognized hazards • The "F" in RF stand for __________. • Methods when using Fire Extinguisher • Never use the top ______ of a ladder. • This must be worn when using grinder. • Must be worn when cutting or grinding. • ...

Safety Assignment 2022-01-21

Safety Assignment crossword puzzle
Across
  1. patient perception of care we give them
  2. Catheter Associated Urinary Tract Infection
  3. malfunctioning equipment
  4. last resort for behavior control
  5. Never to be turned off
  6. no know allergies
  7. what current findings need tobeexchanged
  8. Has the situation changed
  9. HEALTHCARE ASSOCIATED INFECTIONS
  10. purpose for the exchangeof information
  11. is given by the physician
  12. patient at risk for falls
Down
  1. patient identifier
  2. Record the outcome of the communication
  3. Were relevant results reported
  4. patient history relevant to communication
  5. passing information to another provider
  6. Central Line Associated blood Stream Infection
  7. ALWAYS be alert to every alarm
  8. VENOUS THROMBOEMBOLISM/PULMONARY EMBOLISM
  9. number one priority after a fall
  10. decreases the spread of germs
  11. MOST PREVENTABLE cause of hospital deaths
  12. SURGICAL SITE INFECTION
  13. responsible for fall prevention

25 Clues: no know allergies • patient identifier • Never to be turned off • SURGICAL SITE INFECTION • malfunctioning equipment • Has the situation changed • is given by the physician • patient at risk for falls • decreases the spread of germs • Were relevant results reported • ALWAYS be alert to every alarm • responsible for fall prevention • last resort for behavior control • ...

Winter Safety 2022-01-25

Winter Safety crossword puzzle
Across
  1. A colorless, odorless, and toxic gas produced by incomplete combustion
  2. Critical to safe work, provided to new employees
  3. Lift with your ___ and not your back
  4. Wearing cleats may help with walking on this
  5. Used to put out fires
  6. Last line of defense
  7. Lists chemical safety measures and precautions (acronym)
  8. Fall ___
  9. ___ Tagout; de-energize equipment
  10. Who is responsible for safety?
Down
  1. Activity to keep the sidewalk clear of snow
  2. Damage to body or skin by freezing
  3. A form of hearing damage that is a constant ringing in the ear
  4. Arc ___
  5. Almost an incident
  6. Condition of very low body temperature
  7. A type of hand protection
  8. What is used to keep the sidewalk from getting slippery?
  9. What is used to warn people of slippery conditions inside
  10. Hot Work ___

20 Clues: Arc ___ • Fall ___ • Hot Work ___ • Almost an incident • Last line of defense • Used to put out fires • A type of hand protection • Who is responsible for safety? • ___ Tagout; de-energize equipment • Damage to body or skin by freezing • Lift with your ___ and not your back • Condition of very low body temperature • Activity to keep the sidewalk clear of snow • ...

Safety Module 2022-01-29

Safety Module crossword puzzle
Across
  1. The MOST preventable cause of hospital deaths
  2. Infections associated with a central line
  3. Tool to aid the caregiver in gathering necessary information that needs to be relayed
  4. One type of patient identifier
  5. need to be worn all the time while in bed or sitting to help prevent VTE/PE in at risk patients
  6. Elderly or immoble patients are a greatest risk of getting
  7. If you didn't __ you didn't do it
  8. Type of breakdown in which the Braden scale is used to assess
  9. Leads the list of healthcare associated conditions
  10. Hygiene, Its reminder phrase if "Have you seen Hannah?"
  11. To be used when patient has "C Diff" infection
  12. occurs because of poor hand hygiene
  13. These are NEVER to be turned off
Down
  1. Student nurse can't take these types of orders
  2. Who is responsible for fall prevention?
  3. Last resort for behavior control
  4. Used to assess suicide risk in patients
  5. Infections associated with surgical sites
  6. the color used at SCRMC uses to indicate a fall risk
  7. Acronym to remember high alert medications
  8. To be used before and after gloving
  9. Infections associated with a Foley catheter
  10. the technique used with dressing changes, staple/suture removal
  11. fatigue, Hearing multiple alarms "without hearing"

24 Clues: One type of patient identifier • Last resort for behavior control • These are NEVER to be turned off • If you didn't __ you didn't do it • To be used before and after gloving • occurs because of poor hand hygiene • Who is responsible for fall prevention? • Used to assess suicide risk in patients • Infections associated with surgical sites • ...

Food Safety 2020-09-03

Food Safety crossword puzzle
Across
  1. / A type of biological cell
  2. / An instrument used to measure temperature
  3. / The process of exposing food to high-intensity energy waves to increase its shelf life and kill harmful microorganisms
  4. / The immediate removal of a product from store shelves
  5. / Sickness caused by eating food that contains a harmful substance
  6. / When a substance changes with another to form a new substance
  7. / Situated on the inside
  8. / Practice to maintain health preventing disease
  9. / Domesticated birds kept by humans
Down
  1. / When harmful bacteria spread from one food to another
  2. / Substance used to kill insects
  3. / Protected cells developed into bacteria under the right conditions
  4. / Living creatures that are visible only through a microscope
  5. / The sugars, starch, and fibers found in fruits, grains, vegetables and milk products
  6. / Generally recognized as safe
  7. / Substances that make food unfit for use
  8. / Proteins that act as biological catalysts
  9. / Poisons that can cause illness
  10. / Moisture loss caused when food is improperly packaged
  11. / The presence of a liquid

20 Clues: / Situated on the inside • / The presence of a liquid • / A type of biological cell • / Generally recognized as safe • / Substance used to kill insects • / Poisons that can cause illness • / Domesticated birds kept by humans • / Substances that make food unfit for use • / An instrument used to measure temperature • / Proteins that act as biological catalysts • ...

Safety Puzzle 2022-02-27

Safety Puzzle crossword puzzle
Across
  1. Safety exit out of building
  2. Place where trash goes and is confined
  3. Hilo equipment piece used to transport merchandise and must stay low to the ground
  4. Fire hazard which can only be dealt with by turning off power
  5. Used in cold environment to protect against cold
  6. Chemical list for proper use and cautions
  7. Area which is in tight quarters and dangerous
  8. Tire block for receiving dock
  9. Accident due to floor hazard
  10. Not clean work area
  11. Object used to transport merchandise
  12. Meijer approved chemical supplier
  13. Object used to transport merchandise to shelf or display
Down
  1. Used to slice meat and cheese
  2. Device to stop air brake on trailer
  3. Tall or short, used to reach high places
  4. Grease fire hazard
  5. Non-slip covering on feet
  6. Acronym for using a fire extinguisher
  7. Protect hand from knife
  8. Process for ensuring thermometer accuracy
  9. Sharp tool used for opening boxes
  10. Sharp tool used for cutting food
  11. Object with ladder attached to move product
  12. Alert to possible emergency
  13. Holds product inside for transport

26 Clues: Grease fire hazard • Not clean work area • Protect hand from knife • Non-slip covering on feet • Safety exit out of building • Alert to possible emergency • Accident due to floor hazard • Used to slice meat and cheese • Tire block for receiving dock • Sharp tool used for cutting food • Sharp tool used for opening boxes • Meijer approved chemical supplier • ...

Safety Devices 2022-03-09

Safety Devices crossword puzzle
Across
  1. vaihtaa
  2. sisältää
  3. viallinen
  4. jakaa
  5. mennä oikosulkuun
  6. kytkeä uudelleen
  7. sulaa
  8. sähkökeskus
  9. sulake
  10. vuoto
  11. suojaus
Down
  1. vikavirtasuojakytkin
  2. ylikuormittua
  3. turvalaite
  4. samanlainen
  5. johdonsuojakatkaisija
  6. laueta, kaatua
  7. lattasulake
  8. palaa, rikkoutua
  9. herkkä
  10. pääkytkin
  11. havaita
  12. tarkka

23 Clues: jakaa • sulaa • vuoto • sulake • herkkä • tarkka • vaihtaa • havaita • suojaus • sisältää • viallinen • pääkytkin • turvalaite • samanlainen • lattasulake • sähkökeskus • ylikuormittua • laueta, kaatua • kytkeä uudelleen • palaa, rikkoutua • mennä oikosulkuun • vikavirtasuojakytkin • johdonsuojakatkaisija

Food Safety 2022-02-08

Food Safety crossword puzzle
Across
  1. _____ is the main cause food poisoning
  2. The toxins that get in our system are _____
  3. Water that is used to grow food can become infected with animal or human ______
  4. Cook all foods from animal sources to a safe internal ___
  5. If food is ____ expiration date, tastes funny, or smells strange, don't eat it!!!
  6. "When in doubt, throw it ___"
  7. Refrigerate ____ quickly
  8. Keep ___ foods away from other foods until they're cooked
  9. People most often get food poisoning from_____ based foods
  10. Germs that cause food poisoning get into our system and release ______
  11. _____ food poisoning can mean a visit to the doctor or hospital
  12. The most common serious complication of food poisoning is
  13. Most people recover in a couple of____ with no lasting problems
  14. Bacteria can infect foods stored at the wrong ______ or kept too long
Down
  1. Use perishable food or any food with an expiration date as soon as ___
  2. Meat, poultry, eggs, dairy products, and seafood cause the most___ food poisoning
  3. Wash ___ to reduce the risk of food poisoning
  4. Defrost ___ in the refrigerator, a microwave, or cold water
  5. Dont eat or drink ____ milk
  6. diarrhea, Vomiting, and dehydration are all _____
  7. Cook chicken eggs until the yolk is ___
  8. people with ______ conditions or weakened immune system are more at risk of getting ill from food poisoning than people who are in good health
  9. Foods and liquids can be______ during food preparation, storage, and handling.
  10. but_____ fruits, vegetables, and other raw foods can be contaminated and make people sick
  11. Even _____ can cause food poisoning

25 Clues: Refrigerate ____ quickly • Dont eat or drink ____ milk • "When in doubt, throw it ___" • Even _____ can cause food poisoning • _____ is the main cause food poisoning • Cook chicken eggs until the yolk is ___ • The toxins that get in our system are _____ • Wash ___ to reduce the risk of food poisoning • diarrhea, Vomiting, and dehydration are all _____ • ...

Road Safety 2021-10-22

Road Safety crossword puzzle
Across
  1. an area where traffic fines double
  2. something you should avoid while driving
  3. the people in your vehicle that you are responsible for
  4. makes a roadway slippery even when the road doesn't appear to be
  5. the pace set by law that you must abide to while driving
  6. a driver who is angry and behaving aggressively might be having this
  7. perform this action safely by looking and using a signal while on the highway
  8. a lifesaving restraint
  9. you turn these on at night for safety
Down
  1. to not be intoxicated
  2. how a driver indicates which way they are turning
  3. the indicator in your vehicle that tells you how fast you are going
  4. this is required by law to drive
  5. watch for these to cross the road
  6. a digital aid in navigating
  7. the part of your vehicle that touches the road
  8. this is an area where you should look and listen before crossing
  9. a large vehicle to take precaution around
  10. you apply this to slow down or stop your vehicle
  11. they are here to help keep drivers safe

20 Clues: to not be intoxicated • a lifesaving restraint • a digital aid in navigating • this is required by law to drive • watch for these to cross the road • an area where traffic fines double • you turn these on at night for safety • they are here to help keep drivers safe • something you should avoid while driving • a large vehicle to take precaution around • ...

Storm Safety 2022-04-07

Storm Safety crossword puzzle
Across
  1. look at or observe attentively over a period of time
  2. specialized radio receiver
  3. a prediction or estimate of future events, especially coming weather or a financial trend
  4. a mobile, destructive vortex of violently rotating winds
  5. very great; intense
  6. cautionary advice.
  7. a storm with thunder and lightning
  8. make (something) ready for use or consideration
  9. the state of the atmosphere at a place and time
  10. a storm with a violent wind
  11. warn (someone) of a danger, threat, or problem an issue
  12. the condition of being protected from or unlikely to cause danger, risk, or injury
  13. official announcement typically a warning about bad weather conditions.
Down
  1. the state of something with regard to its appearance, quality, or working order
  2. average in amount, intensity, quality, or degree
  3. a danger or risk
  4. a stock of a resource from which a person or place can be provided with the necessary amount of that resource.
  5. (of a place) protected from bad weather
  6. situated or placed higher than the surrounding area
  7. a direction or order

20 Clues: a danger or risk • cautionary advice. • very great; intense • a direction or order • specialized radio receiver • a storm with a violent wind • a storm with thunder and lightning • (of a place) protected from bad weather • make (something) ready for use or consideration • the state of the atmosphere at a place and time • average in amount, intensity, quality, or degree • ...

Safety Crossword 2013-11-25

Safety Crossword crossword puzzle
Across
  1. Do your part in keeping the room ____
  2. Always follow the safety rules given on each ____
  3. No ___ or pranks are tolerated while working in the shop
  4. Clean ___ off with a brush never your hand
  5. Never use ___ tools on material when it's being machined
  6. Never let anyone stand near the machine you are using. Be aware of the Safety___
  7. Most accidents are caused by ______ use of hand tools
  8. Always wear safety ___ whenever you are working in the shop.
  9. Ask for _____ everytime you need it
  10. Always make sure hands and clothing are __ when using any type of electrical tool
  11. Know how to use a machine before ____ it on
Down
  1. Absolutely No ___play in the shop. (tip: animal)
  2. Choose the ___ tool for the job. It's safer and faster
  3. Keep the ___ in place they are there for your protection
  4. Long ___ hair around moving parts is dangerous
  5. Always roll your shirt ____ up when working with power tools
  6. Report every______ to the teacher immediately
  7. Always ask ___ to use a machine
  8. Never ___ the surface of a material when its being machined
  9. Put your work ____ at the end of the period
  10. ___ tool blades are dangerous

21 Clues: ___ tool blades are dangerous • Always ask ___ to use a machine • Ask for _____ everytime you need it • Do your part in keeping the room ____ • Clean ___ off with a brush never your hand • Put your work ____ at the end of the period • Know how to use a machine before ____ it on • Report every______ to the teacher immediately • ...

Food Safety 2013-09-10

Food Safety crossword puzzle
Across
  1. systematic approach to food safety
  2. produced by or derived from microorganisms and causing disease
  3. free from live bacteria or other microorganisms
  4. wash everything that touches ___ food before re-using it
  5. the only way to kill bacteria without chemicals
  6. maintaining cleanliness
  7. foods that spoil easily
  8. the spreading of harmful bacteria
  9. denoting substances that prevent the growth of disease-causing microorganisms.
  10. microorganisms that are infected cells
  11. never dip more than ____ in a common dish
Down
  1. Cover your nose and ______ with a tissues when you sneeze or cough
  2. microscopic living organisms
  3. leave harmful bacteria
  4. comes from raw and under-cooked protein
  5. to make impure
  6. comes from the individual who made the meal
  7. attract mice
  8. organisms that spread through invisible spores
  9. organisms that feed on living things

20 Clues: attract mice • to make impure • leave harmful bacteria • maintaining cleanliness • foods that spoil easily • microscopic living organisms • the spreading of harmful bacteria • systematic approach to food safety • organisms that feed on living things • microorganisms that are infected cells • comes from raw and under-cooked protein • never dip more than ____ in a common dish • ...

Fire Safety 2013-09-10

Fire Safety crossword puzzle
Across
  1. ____ Place, is the nearest cross street.
  2. Colour of the band on a Carbon Dioxide fire extinguisher.
  3. You must check this before using a fire extinguisher.
  4. Colour of the hat worn by the First Aid Officer.
  5. Exite routes and fire safety equipment must be kept ____ at all times.
  6. There is one of these in each vehicle ____ ____.
  7. The misuse of ____ ____ can cause a powerboard to overload causing a fire hazard.
  8. An effective measure to prevent a fire is good ____ ____.
  9. You should only use an extinguisher if it is ____ to do so.
  10. One of the evacuation points ____ ____.
  11. Fire extinguishers must be checked by a qualified person every ____ months.
  12. When using a fire exringuisher it should be aimed at the ____ of the fire.
Down
  1. The best type of extinguisher to be used in the office area ____ ____.
  2. Must never be used on an electrical fire.
  3. These are found on the noticeboards ____ ____.
  4. You must have an ____ ____ behind you if using a fire extinguisher.
  5. Colour of the band on a dry chemical extinguisher.
  6. The exact location of the fog horn in the front office ____ ____.
  7. The acronym for using a fire extinguisher.
  8. Colour of the hat worn by the person in charge of the fire.

20 Clues: One of the evacuation points ____ ____. • ____ Place, is the nearest cross street. • Must never be used on an electrical fire. • The acronym for using a fire extinguisher. • These are found on the noticeboards ____ ____. • Colour of the hat worn by the First Aid Officer. • There is one of these in each vehicle ____ ____. • ...

Safety Services 2013-11-10

Safety Services crossword puzzle
Across
  1. Process of providing food necessary for health
  2. Items used by people to protect bodies
  3. Who do you see when you are sick?
  4. Various methods used to persuade people to spend their money
  5. Plant item used for Indigenous medicines
  6. Who examines your teeth?
  7. TV advertising designed to make you buy things you may not need
  8. Emergency care vehicle
  9. Sweet food that is healthy
  10. Method of making people think in particular ways
  11. Place where sick and injured people go
  12. Items used by people to protect feet
Down
  1. The most healthy drink
  2. Item used to stop bleeding
  3. All services to protect us from fires
  4. Provides post-operative care at home
  5. Product used for maintaining dental hygiene
  6. Infection caused by lack of dental hygiene
  7. Prescribed product aimed at curing ill people
  8. Emergency service for remote areas
  9. Tree item used for Indigenous medicines
  10. Product used to reduce germs in mouth
  11. Dispenses medicines on doctor prescriptions
  12. Item used to prevent germ transmission by hands
  13. Product used to remove food from between teeth
  14. People responsible for your daily care

26 Clues: The most healthy drink • Emergency care vehicle • Who examines your teeth? • Item used to stop bleeding • Sweet food that is healthy • Who do you see when you are sick? • Emergency service for remote areas • Provides post-operative care at home • Items used by people to protect feet • All services to protect us from fires • Product used to reduce germs in mouth • ...

Workplace Safety 2013-11-22

Workplace Safety crossword puzzle
Across
  1. Seat/ Children in certain age groups are required by law to ride in______.
  2. Rick used a_______ to dig in his garden.
  3. Red/ A_____is a warning about a very serious threat.
  4. A_____should always be clear of clutter to allow easy access to exits.
  5. Mark was not paying attention while driving and hit a dear, his______ did not deploy.
  6. Safety officials should always be notified in the case of any serious_____.
  7. To be effective, a safety_______must be
  8. ______ related injuries in children primarily in the household setting.
  9. It is important to drive cautiously in severe weather so you don't___on ice.
  10. Alarm/ A______ is designed to detect the unwanted presence of fire by monitoring environmental changes associated with combustion.
  11. In case of an emergency there should always be a safe_____ plan.
  12. Smoke detectors are used to protect homes from_____ related accidents.
  13. During a fire it is recommended that you use the________instead of an elevator
  14. In Pennsylvania children ages four and older, but under the age of eight must be buckled into a______seat.
  15. Safety officials should always be notified in the case of any serious_____.
Down
  1. detector/ The_______went off when the turkey burned.
  2. Cleaning and any other_____ products should be kept out of the reach of children.
  3. The firefighters came in through the window using a______.
  4. Clutter in front of emergency exits area a big safety______hazard.
  5. When the sun shines on a window it creates a_______.
  6. After a safety breach the hospital was forced to_______
  7. During an emergency it is important to leave out of the nearest_______.
  8. Belt/ Everyone should wear a _______while driving in an automobile.
  9. or tailored to meet the needs of a specific workplace, task or job.
  10. Children should always wear a_______ while riding their bikes.
  11. The baby was fatigued from the extreme_____.
  12. In wintery weather it is easy to_______ice.
  13. Assessment/ Before skydiving the instructor gave the jumpers a_________.
  14. Covers/ All of the outlets in the daycare where secured with_______.
  15. Rage/_______ is a serious issue of traffic safety.
  16. Meteorologist forecast the________ on news broadcasts.

31 Clues: To be effective, a safety_______must be • Rick used a_______ to dig in his garden. • In wintery weather it is easy to_______ice. • The baby was fatigued from the extreme_____. • Rage/_______ is a serious issue of traffic safety. • detector/ The_______went off when the turkey burned. • When the sun shines on a window it creates a_______. • ...

Food Safety 2014-04-17

Food Safety crossword puzzle
Across
  1. Food that does not cause any harm or injury to the person eating it
  2. A contaminant such as a cleaning solution
  3. A group of individuals, once poisoned are of higher risk
  4. The length of time you should be sympton free before returning to work
  5. You should always do this if you witness poor food safety/hygiene
  6. Best practice is to record this on products
  7. 5 degC is the maximum recommended temperature for this item
  8. Should be stored correctly
  9. An animal or insect that contaminates or damages food
Down
  1. The temperature at which food should be reheated too
  2. An illness caused by eating something that is contaminated
  3. The optimum temperature in degC for the multiplication of bacteria
  4. 5 degC and 63 degC are the two temperatures between which bacteria is most likely to grow
  5. A sympton of food poisoning
  6. A contaminant such as glass
  7. A contaminant that will put you at risk of food poisoning
  8. Where raw food should be stored in a refrigerator in relationt to cooked food
  9. The best way to ensure that food is cooked to the correct temperature
  10. The high risk groups, once poisoned all have this
  11. Controlling pests will prevent the spread of this

20 Clues: Should be stored correctly • A sympton of food poisoning • A contaminant such as glass • A contaminant such as a cleaning solution • Best practice is to record this on products • The high risk groups, once poisoned all have this • Controlling pests will prevent the spread of this • The temperature at which food should be reheated too • ...

Safety Crossword 2014-03-26

Safety Crossword crossword puzzle
Across
  1. One of the SMART moves that we would perform to push a trolley is the Power what?
  2. See It, ____ It, Coach It!
  3. At Liquor, we have a ______ and Recognition program to recognise good behaviour of our Team Members.
  4. The Risk Rating Matrix is used to classify a what?
  5. What does the S in SMART stand for?
  6. Reduce ________ to avoid unnecessary twisting through your spine and your knees by leading with your feet.
  7. Personal __________ Equipment
  8. Always keep fire exits, fire hose reels, fire extinguishers and electrical switchboards clear of ____________ and easily accessible at all times.
  9. All incidents and near misses are required to be reported to your ____ _______ immediately.
  10. What should you do before undertaking manual handling tasks to prevent injury?
  11. Never _________ or chase shoplifters or aggressive or intoxicated customers.
  12. Never attempt to lift an item if you need to over reach or _____.
Down
  1. It is important to use your _____ muscles to assist with movements and manual handling.
  2. Never carry more than one at a time?
  3. A Safe Work ________ is a documented process that outlines to Team Members the safe and correct way to complete tasks and use equipment.
  4. SHIC stands for Site Hazard __________ checklist.
  5. Assess and ______. Assess the environment, the load and your position to ensure safe completion of a task.
  6. The bottle presenter is a tool to assist with a SMART _____.
  7. Ensure where possible that heavy items are stored between the ______ zone to assist with manual handling tasks.
  8. There are 6 Safety Non-___________.
  9. What is the safety management system that provides a framework for effective safety management in store?
  10. Always keep ________easily accessible and free from obstacles.
  11. Store tours are an important way of managing hazards and monitoring risk in the store on a _____ basis.
  12. A Risk _________ Checklist is a tool that reviews hazards relating to a process or piece of equipment in the store.
  13. Always keep floor stacks _____ than 1.6 meters.

25 Clues: See It, ____ It, Coach It! • Personal __________ Equipment • What does the S in SMART stand for? • There are 6 Safety Non-___________. • Never carry more than one at a time? • Always keep floor stacks _____ than 1.6 meters. • SHIC stands for Site Hazard __________ checklist. • The Risk Rating Matrix is used to classify a what? • ...

Food Safety 2012-09-19

Food Safety crossword puzzle
Across
  1. ________ young children and the elderly are most likely to become sick from food-related illnesses.
  2. You should do this to counters and utensils to reduce bacteria build up on their surfaces.
  3. Don't buy produce with broken _____.
  4. To slow or stop the growth of bacteria, put food in the fridge or ______.
  5. ii)The tempertaure range for i) is 4-60 degrees ____.
  6. A tip to prevent food-borne illnesses is to thoroughly _____ your meat and poultry.
  7. A safe place for thawing food.
  8. Wash your hands for _______ seconds before eating and preparing food.
  9. date/ Never consume dairy products past their _______ _______.
  10. Don't use _____ eggs.
  11. Wash produce under _____ running water.
  12. Don't overcrowd your _____, air needs to circulate.
  13. There are _____ simple steps to help fight bacteria.
Down
  1. Food-borne illnesses can occur thirty minutes to two _____ after eating contaminated food.
  2. Salmonella bacteria can be found in ________ milk.
  3. zone i)The ______ ______ is the temperature range where food-borne bacteria can grow.
  4. Can be transferred from food to people, people to food, or from food to another.
  5. Keep raw meats _____ from other foods in your shopping cart.
  6. Use separate _____ boards for produce and raw meats.
  7. Always keep food _____ when in the fridge.
  8. Don't buy canned food if the can is _____.
  9. Bacteria grow _________ at room temperature.
  10. A symptom of salmonella poisoning.
  11. thermometer/ Use a _____ _____ to determine if meats are properly cooked.
  12. This disease can come from eating uncooked hamburgers(short form).

25 Clues: Don't use _____ eggs. • A safe place for thawing food. • A symptom of salmonella poisoning. • Don't buy produce with broken _____. • Wash produce under _____ running water. • Always keep food _____ when in the fridge. • Don't buy canned food if the can is _____. • Bacteria grow _________ at room temperature. • Salmonella bacteria can be found in ________ milk. • ...

Food Safety 2012-12-14

Food Safety crossword puzzle
Across
  1. The new way of food production that increases foodborn illnesses
  2. Meat must be cooked to at least this to insure safety
  3. Transfer of harmful bacteria from one food to another
  4. Food that contains harmful bacteria
  5. Foodborn illness caused by apple juice
  6. Increasing this of products can increase the chances of foodborn illnesses
  7. These types of foods increase the chance of getting foodborn illnesses
  8. Food that can become unsafe or spoil quickly if not refridgerated or frozen within 2 hours
  9. These include upset stomach, nausea, vomiting, headache, diarrhea, fever, aching body, and abdominal cramps
  10. Cleansing to prevent contamination
  11. The condition starting with "A" that encourages bacteria growth
  12. The condition starting with "O" that encourages bacteria growth
  13. How many minutes it takes for bacteria to double their population
Down
  1. The condition starting with "M" that encourages bacteria growth
  2. This parasite comes from pork
  3. This foodborn illness comes from poultry and eggs
  4. This parasite comes from raspberries
  5. Condition starting with "F" that encourages bacteria growth
  6. Tiny one-celled microorganisms found everywhere in the environment
  7. Food stored between 40-140 degrees
  8. Examples are proper bathing and clean hair
  9. The other condition starting with "T" that encourages bacteria growth
  10. Foodborn illness is called
  11. The least safe way to cook meat
  12. The condition starting with "T" that encourages bacteria growth

25 Clues: Foodborn illness is called • This parasite comes from pork • The least safe way to cook meat • Food stored between 40-140 degrees • Cleansing to prevent contamination • Food that contains harmful bacteria • This parasite comes from raspberries • Foodborn illness caused by apple juice • Examples are proper bathing and clean hair • ...

Food Safety 2012-12-14

Food Safety crossword puzzle
Across
  1. what the top of the stove is called
  2. Inspects meatr and poultry products
  3. place to turn pot handles when cooking on the stove
  4. direction you go when peeling or cutting an ingredient
  5. Inspects all local food establishments
  6. what you use to move the oven racks; wooden
  7. utensile used when stiring hot liquids on the range
  8. the range of temperature for when bacteria multiply; 40-140 degrees
  9. Foods that can become unsafe or spoil if not refrigerated or frozen
  10. Tiny one-one celled organisms, that cn cause foodbourne illness
  11. what you never put down the drain or garbage disposal
  12. what you wrap seperately if this is broken during class before throwing it out
Down
  1. Food that contains harmful bacteria
  2. Protection of health by keeping work areas free of dirt or bacteria and maintaining proper personal hygiene
  3. Best place to thaw froze food like meat or poultry, besides the refrigerator
  4. The transfer of harmful bacteria from one food to another
  5. Food that has been cooked to a hot enough temperatureto kill most bacteria
  6. place to pull when properly unplugging
  7. temperature of water to use if you burn yourself
  8. What you never use on a grease fire to put it out
  9. Safety device used to make sure you don't burn yourself taking dishes out of the oven

21 Clues: Food that contains harmful bacteria • what the top of the stove is called • Inspects meatr and poultry products • Inspects all local food establishments • place to pull when properly unplugging • what you use to move the oven racks; wooden • temperature of water to use if you burn yourself • What you never use on a grease fire to put it out • ...

Food Safety 2015-02-25

Food Safety crossword puzzle
Across
  1. Always [blank] your hands for at least 20 seconds before handling food
  2. A symptom of food poisoning is [blank]
  3. Refrigerator temperatures should be kept below forty degrees [blank]
  4. Food [blank] is an illness caused by bacteria in food
  5. Cook food to proper [blank]
  6. Raw foods should be [blank] from ready-to-eat food
  7. Food should be [blank] quickly using shallow pans or an ice bath
  8. Clean then sanitize counter tops, cutting boards and utensils with a mild [blank] solution
  9. Do not allow hazardous food to be in the danger zone longer than [blank] hours
Down
  1. Wash your hands after handling [blank] meat
  2. Improper handling of raw meat, poultry and seafood can cause cross [blank]
  3. Avoid using [blank] as opposed to dish cloths because they are harder to keep bacteria-free
  4. Hazardous foods left in room temperature for more than two hours should be properly [blank]
  5. Do not eat chicken that is still [blank] in the centre
  6. Do not [blank] the refrigerator
  7. When grocery shopping, it is best to collect your [blank] first
  8. Perishables should be kept in the [blank] or freezer
  9. Leaving food out can cause [blank] to grow
  10. Do not [blank] frozen food at room temperature
  11. Keep foods out of the danger [blank]

20 Clues: Cook food to proper [blank] • Do not [blank] the refrigerator • Keep foods out of the danger [blank] • A symptom of food poisoning is [blank] • Leaving food out can cause [blank] to grow • Wash your hands after handling [blank] meat • Do not [blank] frozen food at room temperature • Raw foods should be [blank] from ready-to-eat food • ...

Euroports safety 2014-12-08

Euroports safety crossword puzzle
Across
  1. None, nought (4)
  2. Someone who works for a salary (8)
  3. Written directions to a place (11)
  4. Physical harm caused by an accident (&)
  5. A site, or buildings (8)
  6. Companies working for another company (11)
  7. A task that may be difficult to perform well (9)
  8. Opinions and feelings shown in huan behaviour (9)
  9. On the internet (3,5)
  10. A short phrase used in advertisements (6)
  11. The person in charge of other workers (7)
  12. An unplanned event that may cause injury or problems (8)
  13. A Finnish port (5)
  14. Committed to something (7)
Down
  1. Pay loads carried on planes or ships (5)
  2. An aim, an objective (6)
  3. Activities to achieve something (10)
  4. Opinion about a company based on its performance (10)
  5. The place where two roads join (10)
  6. The work done by dockers (11)
  7. The route from supplier to customer (6,5)
  8. A fight, conflict (6)
  9. Critical, very important (7)
  10. To try very hard to achieve something (6)
  11. A senior position in a company (8)
  12. Where there is no danger (6)
  13. Training (8)
  14. Physical harm that occurs when objects are broken (6)
  15. Someone with special skill or knowledge (6)

29 Clues: Training (8) • None, nought (4) • A Finnish port (5) • A fight, conflict (6) • On the internet (3,5) • An aim, an objective (6) • A site, or buildings (8) • Committed to something (7) • Critical, very important (7) • Where there is no danger (6) • The work done by dockers (11) • Someone who works for a salary (8) • Written directions to a place (11) • A senior position in a company (8) • ...

Safety Crossword 2014-12-01

Safety Crossword crossword puzzle
Across
  1. Filled out each day prior to a task (abbr.)
  2. Hazard when using Oxy/Acetylene torch
  3. Using a bandaid from the medical box is reported as this
  4. Lifesaving __________
  5. PCL Builders Inc request
  6. Nisku facility has gone 4434 days without one (abbr.)
  7. Pinch or anchor
  8. NM is the abbreviation for ________ _________
  9. Red flagging tape represents
  10. You require this when an item is more than 50 lbs.
Down
  1. Icy road conditions cause this hazard
  2. He's good looking and assists our foreman and supervisor with HSE at the Nisku Yard
  3. Done each month; formal/weekly
  4. Lock out, ________ _________
  5. Each month we must meet a certain percentage pertaining to hazard assessments
  6. __________ up to Safety
  7. PCL's target goal
  8. A chain or nylon sling
  9. Used daily while performing tasks
  10. The best company to work for

20 Clues: Pinch or anchor • PCL's target goal • Lifesaving __________ • A chain or nylon sling • __________ up to Safety • PCL Builders Inc request • Lock out, ________ _________ • Red flagging tape represents • The best company to work for • Done each month; formal/weekly • Used daily while performing tasks • Icy road conditions cause this hazard • Hazard when using Oxy/Acetylene torch • ...

Workplace Safety 2014-11-10

Workplace Safety crossword puzzle
Across
  1. a good safety _______ is important
  2. Should be done prior to operating mobile equipment
  3. The ______ taker is the accident maker
  4. should never be taken
  5. Keeping work area clean
  6. 10 fingers. 10 toes, If you are not ____ Who knows?
  7. To last longer, we must put ______ first
  8. Should never be taken
  9. Success is no ________
  10. Risk Assessment tool
  11. While on a ______, never step back to admire your work
Down
  1. without this you could die
  2. a Safer ___ is a safer me
  3. if you think its unsafe, use the ____ work authority
  4. One split second of ____________ could change our entire future
  5. should be left to horses
  6. ___ and Eggs - A day's work for a chicken; a lifetime commitment for a pig
  7. Hot conditions can lead to this
  8. We all have a ____ of care
  9. What should be reported immediatey
  10. Result of an incident
  11. Dont be a fool, use the correct ____

22 Clues: Risk Assessment tool • should never be taken • Should never be taken • Result of an incident • Success is no ________ • Keeping work area clean • should be left to horses • a Safer ___ is a safer me • without this you could die • We all have a ____ of care • Hot conditions can lead to this • a good safety _______ is important • What should be reported immediatey • ...