safety Crossword Puzzles

Terms & Safety 2024-10-18

Terms & Safety crossword puzzle
Across
  1. Mixing ingredients, such as salad, by tumbling them tongs or with a large spoon or fork.
  2. Subtracting the weight of the container to find the weight of the food.
  3. Cutting food such as cheese or carrots.
  4. Pulverize food into crumbs, powder, or paste with a blender or rolling pin.
  5. Add flavorings as herbs and spices to food.Purée- grinding or mashing food unto it becomes a smooth consistency.
  6. Separate water from solid food.
  7. Cutting food pieces about ½ inch square.
  8. Coating food heavily with flour, breadcrumbs, or cornmeal.
  9. Cutting food, almonds, into thin strips.
  10. Lightly sprinkle food with confectioners’ sugar or flour.
  11. To pour liquid over a food while it cooks, using a baster or spoon.
  12. Boiling a mixture to evaporate the liquid.
  13. To break or tear small layers of food, often cooked fish with a fork.
  14. Cutting off every thin layer of peel with a paring knife.
  15. Cook food with sugar syrup.
  16. To crush food into a smooth texture.
Down
  1. Using a pastry brush to coat food.
  2. Remove the center of a fruit or vegetable.
  3. Soaking dry ingredients in a hot liquid to extract flavor.
  4. Mixing with a utensil.
  5. To chop finely.
  6. Heating sugar until it liquefies.
  7. Shallow straight cuts with a slicing knife.
  8. To cut foods with a grader.
  9. Loosen flavorful food in a pan after the food has browned.
  10. Cover food with a thin layer of another food.
  11. Placing small pieces of food on the surface of another food.
  12. Cutting off every thin layer of peel with a paring knife.
  13. Soaking dry ingredients in a hot liquid to extract flavor.
  14. To beat ingredients until soft and creamy.
  15. Gently mixture a fluffy texture over another ingredient component.
  16. Cutting food into irregular pieces.

32 Clues: To chop finely. • Mixing with a utensil. • To cut foods with a grader. • Cook food with sugar syrup. • Separate water from solid food. • Heating sugar until it liquefies. • Using a pastry brush to coat food. • Cutting food into irregular pieces. • To crush food into a smooth texture. • Cutting food such as cheese or carrots. • Cutting food pieces about ½ inch square. • ...

Safety Ed 2025-04-01

Safety Ed crossword puzzle
Across
  1. Driving is a privilege not a right
  2. Impaired: 1 out of 122 licensed drivers is arrested for driving
  3. Driving: Willful and wanton
  4. Driving: This behavior threatens safety of others and is a moving violation
  5. Renewal Every year for a license
  6. Behavior: Aggressive driving
  7. When as a driver you lose focus
  8. A act that breaks a law
  9. System: Assigned for driving violations (speeding)
  10. Take license away less than 365 days
  11. How fast you can go in the basic law
Down
  1. Insurance: Another responsibility of owning a car
  2. Take license away for year or more
  3. Registration: It shows who is responsible for operating the vehicle.
  4. the certificate of title proves that you legally own the vehicle.
  5. A required exam to obtain a drivers license
  6. plate: 1-2 years
  7. Failure to pay full attention was a factor in nearly 50% of all collisions
  8. license: Each state gives a permit/written test, driving/road test and vision test.
  9. while Impared: Legally drunk if BAC is .08
  10. A measure of of alcohol
  11. Driving while drinking

22 Clues: plate: 1-2 years • Driving while drinking • A measure of of alcohol • A act that breaks a law • Driving: Willful and wanton • Behavior: Aggressive driving • When as a driver you lose focus • Take license away for year or more • Driving is a privilege not a right • Renewal Every year for a license • Take license away less than 365 days • How fast you can go in the basic law • ...

Digital Safety 2024-02-02

Digital Safety crossword puzzle
Across
  1. Obtaining files or data from the internet to a computer or device.
  2. Malicious software that can replicate itself and spread to other devices
  3. The controls on social media and websites that help you manage who can see your information (2words)
  4. When someone tries to trick you into giving them money or personal information online
  5. A secret word you use to enter your computer or online accounts
  6. A technique for attempting to acquire sensitive data
  7. A small piece of data that a website puts on the computer to remember you
  8. Attaching location data, such as GPS coordinates, to digital content like photos or posts.
  9. The settings on your device that allow or deny specific apps from using your current location (2words)
  10. A name you use when you are communicating on the internet
  11. A person who posts mean or offensive messages on the internet to provoke others
Down
  1. Pretending to be someone else online to deceive others
  2. A message not viewable to the public
  3. A set of rules computer programs follow to perform tasks or solve problems
  4. A law protects online platforms from being held responsible for the content their users post
  5. Trail of information you leave online, including comments and posts (2words)
  6. A person who tries to gain unauthorized access to computer systems or networks
  7. Fraudulent use of someone's personal information for financial gain (2words)
  8. Eye-catching online content designed to encourage users to click on a link.
  9. Small digital images or icons express emotions or ideas in digital communication

20 Clues: A message not viewable to the public • A technique for attempting to acquire sensitive data • Pretending to be someone else online to deceive others • A name you use when you are communicating on the internet • A secret word you use to enter your computer or online accounts • Obtaining files or data from the internet to a computer or device. • ...

Safety Crossword 2025-03-24

Safety Crossword crossword puzzle
Across
  1. Machines should be allowed to reach full speed _______________________ starting to cut.
  2. Use only properly insulated or ____________________ tools.
  3. _______________________should be tied back or worn under a cap to avoid getting it caught in the machinery.
  4. keep your ___________________ on your work.
  5. Carry sharp or pointed tools with the point __________________ .
  6. Use the _____________________ tool for the job.
  7. Machines should be allowed to reach full speed _______________________ starting to cut.
  8. Mistakes cause __________________.
  9. Each person’s ___________________ is everyone’s responsibility.
  10. When operating a machine give it all your attention.
  11. _______________________________ will not be tolerated. This is evidence of a poor safety attitude.
  12. Lift with your _________________, not your back.
  13. Damaging the cord of electrical hand-held tools may cause a(n) _____________________.
Down
  1. Always wear proper ___________________when work in the lab.
  2. Take your _____________________________ when working with tools.
  3. Pull the ____________________, not the cord, when you unplug a machine.
  4. Never place your hand or fingers in line with any ___________________________ parts.
  5. Be sure the power is off and the blade has stopped before making any ________________.
  6. Before using any equipment, you should know where the ___________________ are located and how to use them.
  7. ______________________ your work; measure twice and cut once.
  8. Never talk to a person while he/she is ________________________ a machine.
  9. The number one cause of accidents is a poor _____________________.
  10. Tell the teacher _____________________if a machine doesn’t sound right, or if can see something is wrong.
  11. Always usa a(n) _____________________ to clean dry materials from a table or piece of equipment.
  12. If you have to ______________________ a machine, turn it off and wait until it stops.
  13. Never ________________________ the machine operator.
  14. Before working on _________________________ (wood or other workpieces), check it for cracks, loose knots, and nails.

27 Clues: Mistakes cause __________________. • keep your ___________________ on your work. • Use the _____________________ tool for the job. • Lift with your _________________, not your back. • When operating a machine give it all your attention. • Never ________________________ the machine operator. • Use only properly insulated or ____________________ tools. • ...

Earthquake Safety 2025-03-21

Earthquake Safety crossword puzzle
Across
  1. On something ______.
  2. Do not ___________ a damaged building.
  3. Get out of _____ buildings if you are in one before the aftershocks
  4. ______, or anything else that keeps you connected.
  5. If your area experiences ______,
  6. Contact someone on your ______
  7. Pay attention to the ______,
  8. Pay attention to ____________.
  9. Check yourself and others for ______.
  10. Be prepared for _________.
  11. ______ do not participate in the clean-up.
Down
  1. Use a ______ if you have it so rescue teams can find you.
  2. If ________,
  3. ______ with friends, family, and anyone else
  4. If your phone ____________,
  5. Be careful ______ up debris.
  6. Cover your ______ with your shirt
  7. ______
  8. So you don’t get ______ in your lungs.
  9. Get to ____________

20 Clues: ______ • If ________, • Get to ____________ • On something ______. • Be prepared for _________. • If your phone ____________, • Be careful ______ up debris. • Pay attention to the ______, • Contact someone on your ______ • Pay attention to ____________. • If your area experiences ______, • Cover your ______ with your shirt • Check yourself and others for ______. • ...

Manufacturing Safety 2025-04-30

Manufacturing Safety crossword puzzle
Across
  1. Powered vehicle used to lift and move materials; requires special training to operate safely.
  2. Emergency action to take when immediate medical or fire help is needed.
  3. Designated route to evacuate during an emergency.
  4. System used to reduce airborne contaminants in the workplace.
  5. Signal that alerts workers to danger, such as fire or gas leak.
  6. Visual displays that communicate warnings and safety instructions.
  7. Routine check to identify and correct hazards.
  8. Hand protection used to prevent cuts, burns, and chemical exposure.
  9. Physical barrier used to protect workers from moving machine parts.
  10. Supplies used to contain and clean up hazardous leaks.
  11. Small safety devices inserted in the ears to reduce noise exposure.
  12. Protective gear used to prevent falls when working at heights.
  13. Planned exercise to practice safe evacuation in case of a blaze.
  14. These must be clear and legible on chemical containers to identify hazards.
Down
  1. Immediate help given to an injured person before professional care arrives.
  2. Abbreviation for gear worn to protect workers from hazards.
  3. Procedure used to ensure machines are properly shut off and not started during maintenance.
  4. Designing the workplace to fit the worker and reduce strain or injury.
  5. Essential preparation provided to workers to perform tasks safely.
  6. Station used to rinse chemicals or debris from the eyes.
  7. Emergency practice for seeking shelter from severe weather.
  8. Acronym for the document listing hazards and handling of chemicals
  9. Barrier used to protect face or body from flying debris or sparks.

23 Clues: Routine check to identify and correct hazards. • Designated route to evacuate during an emergency. • Supplies used to contain and clean up hazardous leaks. • Station used to rinse chemicals or debris from the eyes. • Abbreviation for gear worn to protect workers from hazards. • Emergency practice for seeking shelter from severe weather. • ...

Fire safety 2025-06-11

Fire safety crossword puzzle
Across
  1. make use of the ________ cards in the unit
  2. _____ fire extinguisher on fire
  3. aim the nozzle at the _______ of the fire
  4. the first S in P.A.S.S, and you have to do it to the handle
  5. know where this route is to safely exit the building
  6. it does not help to attack this part of the fire
  7. sign to put on door once room has been cleared
  8. practice these regularly so that you know what to do
  9. the report you give to the person answering the emergency phone
  10. close these valves in case of fire
  11. do not use this route to evacuate patients and visitors
  12. do this to the oxygen component of the the fire triangle
  13. do not use this on oil or electrical fire
  14. this is the point where you meet if you had to evacuate
Down
  1. who to call if fire gets out of control
  2. how to move patients to area of safety
  3. what to do in the immediate area to behind the fire doors
  4. the I in F.I.R.E
  5. if you remove the fuel of the fire, you do ______ the fire
  6. use a fire ______ for grease and oil fires
  7. what to do to all doors and windows
  8. what do you need to get to assist you
  9. how many minutes to leave fire blanket in place
  10. always sound the ________

24 Clues: the I in F.I.R.E • always sound the ________ • _____ fire extinguisher on fire • close these valves in case of fire • what to do to all doors and windows • what do you need to get to assist you • how to move patients to area of safety • who to call if fire gets out of control • aim the nozzle at the _______ of the fire • do not use this on oil or electrical fire • ...

Safety Campaign 2025-05-19

Safety Campaign crossword puzzle
Across
  1. Radio nav aid pilots tune into for direction
  2. the system used for making announcements to passengers and crew on board an aircraft.
  3. a variation in the performance (problem)
  4. acronym for an in-depth process or technique to identify the most basic factor(s) which
  5. Device used to inflate during an evacuation
  6. A culture that recognizes that competent professionals make mistakes.
  7. A condition or an object with the potential to cause or contribute to an aircraft Incident or accident
  8. To Activate the emergency evacuation slides (or rafts) on an aircraft so they are ready to deploy if the door is opened.
  9. A risk that has been reduced to a level that is as low as reasonably practicable.
  10. Acronym for the plan to close a Finding or Observation through implementation of comprehensive and permanent corrective action.
  11. Standard arrival routing for pilots approaching busy airspace
  12. a posture passengers and cabin crew are instructed to adopt during takeoff and landing, and especially in the event of an emergency landing, to minimize injuries
Down
  1. Code 7500 on this means hijack
  2. The process of evaluating the performance and effectiveness of safety risk controls.
  3. Process of checking and confirming seatbelts, luggage, and galley locks
  4. Not inflicting punishment.
  5. Flammable item strictly prohibited onboard flights
  6. Mandatory report submitted after an in-flight incident
  7. Acronym for a structured process to manage safety during operational or organizational changes.
  8. Urgent radio call, lower priority than Mayday

20 Clues: Not inflicting punishment. • Code 7500 on this means hijack • a variation in the performance (problem) • Device used to inflate during an evacuation • Radio nav aid pilots tune into for direction • Urgent radio call, lower priority than Mayday • Flammable item strictly prohibited onboard flights • Mandatory report submitted after an in-flight incident • ...

SAFETY MONTH 2025-05-18

SAFETY MONTH crossword puzzle
Across
  1. move from a higher to a lower level, typically rapidly and without control
  2. One of the top three at risk behaviors in our facility
  3. The ability of a surface, material, or footwear to reduce the likelihood of slipping when in contact with wet, oily, or slick surfaces.
  4. Steps to follow in an emergency
  5. Occurs when the body cannot effectively regulate its internal temperature due to high environmental temperatures, humidity, and physical exertion.
  6. The top risk at KMVF
  7. the ability of a material to withstand exposure to chemicals without undergoing significant degradation or damage.
  8. Something that could have turned into an injury but did not make contact
  9. A workplace environment that prioritizes safety
  10. A safety document required for tasks that involve open flames, heat, or sparks, such as welding, cutting, and grinding.
Down
  1. Steps to follow in case of an accident or crisis
  2. An emergency lifesaving procedure performed when the heart stops beating
  3. A type of personal protective equipment (PPE) designed to shield the eyes from hazards such as flying debris, chemical splashes, and impact from machinery.
  4. the de-energizing and securing of equipment, machinery or processes so hazardous energy isn’t re-introduced during servicing or repair.
  5. Information on hazardous chemicals
  6. equipment to prevent harm to our bodies
  7. The process of identifying and evaluating potential dangers.
  8. Designing workspaces to reduce strain and injury.
  9. Materials that are designed to withstand ignition and resist burning when exposed to flames or high temperatures.
  10. protection Equipment and procedure to prevent falls
  11. A restricted area with potential hazards
  12. Immediate care for injuries before professional help arrives
  13. Rigid protective helmet worn by workers, especially in construction and industrial settings, to safeguard against head injuries caused by falling objects, impact, or electrical hazards
  14. Any potential source of harm or danger
  15. Emergency Medical Technician

25 Clues: The top risk at KMVF • Emergency Medical Technician • Steps to follow in an emergency • Information on hazardous chemicals • Any potential source of harm or danger • equipment to prevent harm to our bodies • A restricted area with potential hazards • A workplace environment that prioritizes safety • Steps to follow in case of an accident or crisis • ...

Electrical Safety 2025-07-31

Electrical Safety crossword puzzle
Across
  1. What can you do to the voltage to reduce the risks of electric shock?
  2. This is one type of formal inspection and testing of electrical appliances.
  3. Is used to protect people from electric shock by covering the conductor.
  4. This is a measurement carried out to monitor the conditions of an item of electrical equipment.
  5. A means of cutting off the electrical supply.
  6. What type of bonding is required in bathrooms and kitchens?
  7. A person possessing the sufficient knowledge, experience and training is known as?
  8. The voltage is directly proportional to the current x the resistance V=IxR, what is this law known as?
  9. A maintenance action involving careful scrutiny of an item of electrical equipment to detect a fault is known as?
  10. To enable a current to flow, there must be a?
Down
  1. This will provide protection against faults on a circuit.
  2. This happens when too much current is running through the conductor?
  3. What is a common injury from electricity?
  4. What type of insulation employs two independent layers of insulation?
  5. This type of current is produced by a battery.
  6. Are very poor conductors
  7. This type of current is produced by rotating a generator.
  8. What type of bonding is used when potential metallic conductors exist near to electrical conductors in buildings?
  9. What type of electricity is produced by the build up of electrons on weak conductors or insulators
  10. Enables the current to return directly to earth by providing a circuit of least resistance.
  11. What type of hazards present themselves as a result of electrical hazard?

21 Clues: Are very poor conductors • What is a common injury from electricity? • A means of cutting off the electrical supply. • To enable a current to flow, there must be a? • This type of current is produced by a battery. • This will provide protection against faults on a circuit. • This type of current is produced by rotating a generator. • ...

January Safety 2022-12-29

January Safety crossword puzzle
Across
  1. When it's not safe to deliver there's a ___ alert.
  2. Use this always when going up and down stairs.
  3. Never use this when driving on icy roads.
  4. They help you walk on ice safely.
  5. Make it safe, make it ____.
  6. These might tell you there is ice below.
  7. Walk like a _______.
  8. Keep this in mind.
  9. You sometimes can't see this on the road easily.
  10. Always dress for the weather in these.
  11. What we at CPC just got through safely.
  12. This can mean ice or water hazards.
Down
  1. A place that is frequently icy.
  2. It's ugly,yellow and saves lives.
  3. This can cause injuries quickly.
  4. Watch for this under newly fallen snow.
  5. We make decisions for our own.
  6. Get plenty of this to keep you alert.
  7. Keep your mind on the ____.
  8. This can hide hazards.
  9. Carry an emergency one in your vehicle

21 Clues: Keep this in mind. • Walk like a _______. • This can hide hazards. • Make it safe, make it ____. • Keep your mind on the ____. • We make decisions for our own. • A place that is frequently icy. • This can cause injuries quickly. • It's ugly,yellow and saves lives. • They help you walk on ice safely. • This can mean ice or water hazards. • Get plenty of this to keep you alert. • ...

Judgment & Safety 2023-01-10

Judgment & Safety crossword puzzle
Across
  1. An example of closed loop communication.
  2. Intellectual _____. Have control over own beliefs, values, and inferences.
  3. _____ leadership. Fully embracing the healthy work environment, living it, and engaging others to achieve it.
  4. _____-mindedness. Being tolerant of divergent views and being sensitive to own biases.
  5. _____-based thinking. Preoccupation with failure. Quick identification and recovery from errors.
  6. _____ failure. A system problem that is not within the direct control of the nurse. The “blunt” end.
  7. tendency toward organized, orderly, focused, and diligent inquiry.
  8. Culture of _____. Focus on the individual clinician. Causes reluctance to report errors.
  9. _____ failure. Unsafe act committed by the nurse who is directly providing patient care. The “sharp” end.
  10. Ability to approach problems with inquiry and decision-making with the understanding that some problems are not well defined. Some situations have more than one option.
  11. Demonstration of intellectual curiosity and a true desire for learning.
  12. Ability to quickly recover when an error occurs.
  13. Application of reasoning and the use of evidence to solve problems.
  14. Confidence-in-_____. Confident in own ability to think fairly.
Down
  1. Intellectual _____. Willingness to listen and examine all ideas.
  2. Intellectual _____. Awareness of the limits of own knowledge.
  3. Trust in own reasoning process and judgments.
  4. Situation. Background. Assessment. Recommendation.
  5. Intellectual _____ Ability to seek intellectual insights continually over a period of time.
  6. Intellectual _____. Able to reason from another person’s view.
  7. _____ awareness. Full understanding of complex roles and responsibilities of the health care team. Understanding of various aspects of patient care.
  8. Dedicated times for teams to share information to ensure all data are known by the team.
  9. _____-mindedness. Able to treat all viewpoints with no reference to own feelings.
  10. Constructive conversations after an event or procedure in which the team analyzes activities to promote learning and practice reflection.
  11. Intellectual _____. Application of standards of evidence and the admission of errors when they occur.
  12. Truth _____. Desire to find the best knowledge within the context.
  13. _____ culture. Provides psychological safety for clinicians. Encourages open and active reporting of errors. Learning from errors.

27 Clues: An example of closed loop communication. • Trust in own reasoning process and judgments. • Ability to quickly recover when an error occurs. • Situation. Background. Assessment. Recommendation. • Intellectual _____. Awareness of the limits of own knowledge. • Intellectual _____. Able to reason from another person’s view. • ...

Workplace Safety 2022-12-27

Workplace Safety crossword puzzle
Across
  1. Visual hazard warnings are sometimes termed ____ and are used to bring awareness to a known hazard (administrative control).
  2. Element of the I2P2 in which the hazard is replaced.
  3. The employees in your practice have more than just a “right to know"; they also have a “right to understand”.
  4. Any container that the chemical is transferred to is considered a ________ container.
  5. Duty Clause States that whether or not an OSHA standard exists, it is the responsibility of the employer to try to correct that hazard.
  6. Used to collect, analyze and report industry-specific data.
  7. _________ equipment inspection results and corrective actions which are kept for 3 years.
  8. Repeat and _______ violations can incur greater fines than other safety violations by OSHA.
Down
  1. Employers with more than ____ employees are required to keep a record of serious work-related injuries and illnesses.
  2. One of the regulatory agencies that oversees workplace safety and is the most well-known.
  3. For biological and safety hazards, the signal word shall be readable at a minimum distance of ____ feet.
  4. An employer with ____ or fewer employees may communicate the fire prevention plan orally to employees.
  5. Source of regulatory safety information for individual chemicals.
  6. The most efficient way to conduct the Hazard Inspection and ensure no area of the practice is missed is to create _____.
  7. OSHA provides standard forms to be used to record and report illnesses and injuries called ____ hundred series forms.
  8. _________ Identification: Element of the I2P2 which provides insight into the hazard, common exposure, and outcome of exposure.
  9. the most effective in the hierarchy of controls.
  10. A system for standardizing and harmonizing the classification and labeling of chemicals across state and international lines.
  11. Special attention should be paid to those hazardous chemicals that are on the _____ list.
  12. Employers are required to report any worker fatality within _____ hours.
  13. Most common neglected hazard (abbreviated).

21 Clues: Most common neglected hazard (abbreviated). • the most effective in the hierarchy of controls. • Element of the I2P2 in which the hazard is replaced. • Used to collect, analyze and report industry-specific data. • Source of regulatory safety information for individual chemicals. • Employers are required to report any worker fatality within _____ hours. • ...

Storm Safety 2022-12-12

Storm Safety crossword puzzle
Across
  1. essential item in survival bag
  2. sustained winds of at least 157 mph
  3. person who survives a hurricane
  4. storm with winds that have reached a constant speed of 74 miles per hour or more
  5. things to know during a hurricane
  6. the way you go when you need to evacuate
  7. keep fresh in survival kit for radios, tech, light
  8. an alternate light source when power goes out
  9. when water rises from hurricane
Down
  1. organisms caused from contaminated water you want to protect yourself from
  2. survival kit item for sickness or anybody
  3. will keep you informed about weather
  4. plan something to have with your family
  5. if you can't evacuate go here
  6. what you would do to your house to protect
  7. hurricane safety motto
  8. what you do after the hurricane
  9. when emergency services tell you to leave immediately
  10. federal emergency management agency
  11. group that goes where needed for clean water, safe shelter and hot meals
  12. survival kit item to listen to news

21 Clues: hurricane safety motto • if you can't evacuate go here • essential item in survival bag • person who survives a hurricane • what you do after the hurricane • when water rises from hurricane • things to know during a hurricane • sustained winds of at least 157 mph • federal emergency management agency • survival kit item to listen to news • will keep you informed about weather • ...

Travel Safety 2023-05-15

Travel Safety crossword puzzle
Across
  1. If your GPS does not work, you will need to have access to a (…).
  2. Use your hotel room’s (…) to store important documents, as well as some extra cash and a spare credit card that you do not have to carry with you while exploring your destination.
  3. Before you get to the airplane, you have to go through airport security, and that means putting your bag through the (..) machine, and having the bag opened up and inspected.
  4. Adding travel (…) to your trip plans can help safeguard your trip investment - save you money, time, and frustration if things go wrong.
  5. Always make copies of your travel (…) – leave them with a trusted friend or family member and pack a copy of each in your luggage in case you lose the originals.
  6. In your travel destination, use only well-marked reputable ground (…) to avoid unsafe situations and overcharging.
  7. Temporary sleep problem that usually occurs when you travel across more than three time zones (…).
  8. Electrical outlets are not identical in all countries. Make sure you bring an (…) and converter with you.
  9. You should always order some (…) for the country you're visiting - not all the places at your destination may accept debit or credit cards.
Down
  1. You should be familiar with basic driving laws and have an (…) driver’s license if you are planning to drive abroad.
  2. Pack your carry-on bags so that you will be able to survive for 48 hours at your (…) without your checked bags.
  3. If you are traveling alone with your child, you may be required to present documentation proving you are the parent or legal guardian. You may also need a letter of (…) from the other parent for your child to travel.
  4. Your passport will be invalid if it is missing your (…).
  5. When traveling abroad, identify the closest US Embassy or (…) and store their contact information for use in case of emergency.
  6. In case your phone runs out of battery - do you have a portable backup (…) and a few phone numbers memorized?
  7. Make an appointment with your health care provider to get destination-specific (…), medicines, and advice at least a month before you leave.
  8. If you pack your (…) in your carry-on, make sure they do not exceed allowable liquid volume
  9. Always carry with you (…) if soap and water are not available to clean your hands.
  10. Airlines may differ in requirements for the allowable size and weight of your check-in and carry-on (…).
  11. Explosive, magnetic and (…) materials are just an example of materials completely banned from the aircraft and should not be brought to the airport.
  12. Scammers and thieves can easily jeopardize your financial security if you aren’t careful. Carry your documents credit cards in a cut-resistant and (…)-blocking travel wallet or bag.

21 Clues: Your passport will be invalid if it is missing your (…). • If your GPS does not work, you will need to have access to a (…). • Always carry with you (…) if soap and water are not available to clean your hands. • If you pack your (…) in your carry-on, make sure they do not exceed allowable liquid volume • ...

Safety vocabulary 2023-05-11

Safety vocabulary crossword puzzle
Across
  1. Distance: The space maintained between your vehicle and the vehicle ahead of you.
  2. The system in a vehicle that allows the driver to slow down or stop the vehicle.
  3. Belt A safety device worn by vehicle occupants to restrain movement during a collision or sudden stop.
  4. To give the right-of-way to another vehicle or pedestrian.
  5. The legal right of a vehicle or pedestrian to proceed ahead of others in a particular situation or at an intersection.
  6. Change Moving from one lane to another while driving.
  7. (Driving Under the Influence): Operating a vehicle while under the influence of alcohol or drugs, impairing the driver's abilities.
  8. Limit The maximum legal speed at which a vehicle can travel on a particular road or highway.
  9. Control: A system that helps prevent wheel spin or loss of traction on slippery road surfaces.
  10. Beams The bright headlights used for increased visibility on dark roads or when there are no oncoming vehicles.
  11. Driving above the posted speed limit or driving too fast for the current road or weather conditions.
Down
  1. Spot The area around a vehicle that is not visible to the driver through the mirrors or windshield.
  2. Beams The regular headlights used for normal driving conditions and to avoid blinding other drivers.
  3. To use the vehicle's turn signal to indicate the intention to change lanes or make a turn.
  4. Driving A driving technique that emphasizes being aware of potential hazards and taking proactive measures to avoid accidents.
  5. Safety devices in vehicles designed to inflate rapidly in the event of a collision, protecting occupants from serious injuries.
  6. Driving too closely behind another vehicle, usually without maintaining a safe following distance.
  7. The front lights of a vehicle used to illuminate the road ahead during low-light conditions or inclement weather.
  8. The act of blending into traffic from a different lane or entrance ramp.
  9. (Anti-lock Braking System): A safety feature that prevents the wheels from locking up during hard braking, helping the driver maintain steering control.

20 Clues: Change Moving from one lane to another while driving. • To give the right-of-way to another vehicle or pedestrian. • The act of blending into traffic from a different lane or entrance ramp. • The system in a vehicle that allows the driver to slow down or stop the vehicle. • Distance: The space maintained between your vehicle and the vehicle ahead of you. • ...

Safety puzzle 2023-03-22

Safety puzzle crossword puzzle
Across
  1. for the rights and safety of others
  2. change your vehicle position
  3. motor vehicles
  4. maintenance of roads and development of traffic laws
  5. always drive at a speed that is reasonable and safe for existing
  6. 78,465 traffic crashes
  7. looking at your phone
  8. take license away less than 365 days
  9. frequent line changes
  10. keep vehicle in top condition
Down
  1. it shows who is responsible for operating the vehicle
  2. traffic crashes
  3. air bags
  4. drivers being aware of all activity outside their vehicle
  5. Minnesota requires liability insurance on vehicles
  6. what actions or change others will make
  7. take license away for year or more
  8. behavior factors
  9. a person purposefully and willfully committed an act without
  10. driving while impaired
  11. space refers to distance

21 Clues: air bags • motor vehicles • traffic crashes • behavior factors • looking at your phone • frequent line changes • 78,465 traffic crashes • driving while impaired • space refers to distance • change your vehicle position • keep vehicle in top condition • take license away for year or more • for the rights and safety of others • take license away less than 365 days • ...

Patient Safety 2025-02-03

Patient Safety crossword puzzle
Across
  1. CUS words are trigger words which help to trigger the attention of your colleague that potential harm may be about to occur. Be assertive by clearly explaining your concerns. And “C” in CUS words stands for ________
  2. The "B________" in SBAR, meant to provide details about the patient's past medical events, such as patient mental status/ conscious level and physical impairment status
  3. Upon receiving all from laboratory, the receiving nurse shall confirm the name and ___________ number of the patient
  4. It refers to patient safety initiative that encourages healthcare providers to voice concerns. The goal is to prevent errors, improve communication and ensure safe, high-quality treatment
  5. The name of the latest hospital campaign related to patient identification
  6. The TWO patient identifiers are used for subsequent patient identification processes, including transfers, clinical handovers, as well as prior to administration of care, __________ or procedures.
  7. The time frame (in minutes) that a nurse (RN) in charge to ensure that the critical result(s) is/are conveyed to the requesting doctor/ clinician, primary doctor in-charge or escalated to the appropriate doctor
  8. Preferred placements of the patient’s two ID bands are the ______ extremities unless physical condition or procedure precludes this.
  9. A platform to communicate safety concerns encountered during work, from documentation to equipment related
  10. What color identification band is used for patient s at moderate risk of falls?
  11. For adult patients screened to be at low risk of fall with injury on admission, the RN or EN will further assess the patient’s fall risk using _______ fall scale.
Down
  1. To acknowledge from reporting staff, receiver is to ________ to reporting lab staff
  2. Using the “ABCS” mnemonic, the RN will screen all adult patients on admission for risk of fall with injury. “S” refers to patient having had Surgery related to ________, Abdominal and Lower limb Amputation.
  3. Where should the completed Critical Test Result paper form filed after handed over to the RN-in charge in the next shift?
  4. For transfers to _________centre, the RN in charge should input handover details in the NUR inpatient Progress Note in SCM
  5. shift, How often should preventive interventions be evaluated for individual patients?
  6. For inter-institution transfers, the RN in charge to ensures that the _________ Record is completed and made available prior to transfer.
  7. If at any time, the patient’s ID band is defacted, loose or dislodged, a ________ ID band must be applied.
  8. The structured communication tool to convey patient information in a concise manner
  9. When spoken up, remember to take a pause, _______ to their concerns and ask what they are concern about

20 Clues: The name of the latest hospital campaign related to patient identification • What color identification band is used for patient s at moderate risk of falls? • To acknowledge from reporting staff, receiver is to ________ to reporting lab staff • The structured communication tool to convey patient information in a concise manner • ...

Metallurgy Safety 2025-02-12

Metallurgy Safety crossword puzzle
Across
  1. Used to filter hazardous air particulates
  2. Protects eyes
  3. A form of PPE
  4. Metal in its liquid state
  5. Checking for hazards
  6. Particulate suspended in the air
  7. Purpose of PPE
  8. American National Standards Institute
  9. A dangerous heavy metal produced from welding metal plated with it
  10. Acronym for a high efficiency particulate air filtering system
  11. The extraction, processing, and manipulation of metals for various applications
Down
  1. Describes something harmful to people
  2. Provides recommendations for machinery operation, PPE, and workplace ergomonics
  3. Removing airborne hazards from the air
  4. The result of getting hurt from heat
  5. Body movement
  6. Part of the EPA
  7. Occupational Health and Safety Administration
  8. Provides standards relating to fire safety
  9. The process of learning new skills
  10. Causing harm to humans or the environment
  11. Can cause ear damage from machinery

22 Clues: Protects eyes • Body movement • A form of PPE • Purpose of PPE • Part of the EPA • Checking for hazards • Metal in its liquid state • Particulate suspended in the air • The process of learning new skills • Can cause ear damage from machinery • The result of getting hurt from heat • Describes something harmful to people • American National Standards Institute • ...

Milk Safety 2025-02-25

Milk Safety crossword puzzle
Across
  1. What term describes milk that is safe to drink?
  2. What is the main fat found in milk?
  3. What mineral in milk helps strengthen bones?
  4. What is another term for spoiled milk?
  5. What type of milk has had all its fat removed?
  6. What type of milk contains the most fat?
  7. what vitamin is commonly added to milk for bone health?
  8. What part of the cow produces milk?
  9. What process ensures fat is evenly distributed in milk?
  10. What condition results from consuming spoiled milk?
  11. What in milk is essential in the production of cheese?
  12. Which government agency regulate milk safety?
Down
  1. what process kills harmful bacteria in milk?
  2. What condition causes difficulty digesting lactose?
  3. What substance is sometimes found in contaminated milk and can cause illness?
  4. What is the main protein found in milk?
  5. What is the natural sugar found in milk?
  6. What is a common dairy allergy-causing protein?
  7. What term describes milk with reduced water content and added sugar?
  8. What dairy product is made by fermenting Milk?

20 Clues: What is the main fat found in milk? • What part of the cow produces milk? • What is another term for spoiled milk? • What is the main protein found in milk? • What type of milk contains the most fat? • What is the natural sugar found in milk? • what process kills harmful bacteria in milk? • What mineral in milk helps strengthen bones? • ...

Personal Safety 2024-11-13

Personal Safety crossword puzzle
Across
  1. A code to prevent hackers.
  2. A system to follow something.
  3. This is not online.(IRL)
  4. A place.
  5. The way two or more people connect.
  6. A warning that something is not right.
  7. The opposite of healthy.
  8. Where one is not in danger.
  9. If I eat an apple, then I am _______.
  10. An aspect of something.
Down
  1. A brief description about a person.
  2. An adult that is trustworthy.
  3. An online platform to communicate.
  4. I will search something up ______.
  5. An informal conversation.
  6. A ask to follow someone online.
  7. Permission for something to happen.
  8. Leave me alone! I need some _______.
  9. a person whom one knows and with whom one has a bond of mutual affection.
  10. A person exploits people.
  11. An informal gathering.

21 Clues: A place. • An informal gathering. • An aspect of something. • This is not online.(IRL) • The opposite of healthy. • An informal conversation. • A person exploits people. • A code to prevent hackers. • Where one is not in danger. • An adult that is trustworthy. • A system to follow something. • A ask to follow someone online. • An online platform to communicate. • ...

Safety Ed. 2024-12-11

Safety Ed. crossword puzzle
Across
  1. Your Registration certificate and _____ have to be renewed every year.
  2. A distraction when you are driving is talking on your _____.
  3. Always drive at a speed that is ________.
  4. What is a factor of nearly 50% of crashes?
  5. _____ like time, place, and weather can make your driving reckless.
  6. If your BAC is .08 you are what?
  7. What system is assigned for driving violations?
  8. What causes 41% percent of car crash deaths?
Down
  1. _____ and ______ are important legal terms in reckless driving charges.
  2. What is called When states take away your license for a year or more?
  3. What is it called when your license if taken away for less then 365 days?
  4. _____ lane changes are considered a moving violation.
  5. What type of insurance does Minnesota require people with vehicles to have?
  6. What can be tested by your urine, blood or breath?
  7. Every state has Implied ____ laws.
  8. Drivers not paying full ________ factor into around 50% of crashes.
  9. The Certificate of Title proves that you legally ____ the vehicle.
  10. When experiencing road rage do not change the ____ of your vehicle.
  11. What can you do when you are experiencing road rage? (Hint you can do some deep breathing to help this)
  12. What is issued if a driver is charged with alcohol influence on the roads?

20 Clues: If your BAC is .08 you are what? • Every state has Implied ____ laws. • Always drive at a speed that is ________. • What is a factor of nearly 50% of crashes? • What causes 41% percent of car crash deaths? • What system is assigned for driving violations? • What can be tested by your urine, blood or breath? • _____ lane changes are considered a moving violation. • ...

Sewing Safety 2025-08-05

Sewing Safety crossword puzzle
Across
  1. Keeps small sharp tools organized.
  2. Should be worn to avoid injuries to the feet.
  3. You should never sew over these.
  4. Used to measure fabric and body dimensions.
  5. Tool that can burn you if used improperly.
  6. Type of shears that prevent fabric from fraying.
  7. Keeps fabric flat when cutting.
  8. Always ask for this if you're unsure about using a machine.
  9. Used to clean up loose threads and scraps.
  10. Always pass scissors by the _____.
  11. What you should never touch while needle is moving.
  12. Machine used for embroidery designs.
Down
  1. Should be cleaned out of the dryer after every use.
  2. Must be unplugged before cleaning the machine.
  3. Keeps cords from becoming a tripping hazard.
  4. Keeps fabric in place when sewing.
  5. Where to place scissors when walking.
  6. Protects your eyes while cutting or sewing.
  7. Safe way to unplug the machine.
  8. Used to cut fabric precisely.
  9. What to wear on your feet in the sewing lab.
  10. Hot appliance used to press seams.
  11. What to check before using an iron.
  12. Ironing surface.
  13. Do not _____ while the machine is running.

25 Clues: Ironing surface. • Used to cut fabric precisely. • Safe way to unplug the machine. • Keeps fabric flat when cutting. • You should never sew over these. • Keeps small sharp tools organized. • Keeps fabric in place when sewing. • Hot appliance used to press seams. • Always pass scissors by the _____. • What to check before using an iron. • Machine used for embroidery designs. • ...

Food Safety 2025-09-12

Food Safety crossword puzzle
Across
  1. Hazard Analysis Critical Control Point is an approach that seeks to identify hazards to food safety
  2. Types of microscopic fungus that can appear as discolored growth patches on food
  3. A toxin that attacks the central nervous system.
  4. A chemical used for sanitization. Can also be a non-chemical source such as boiling water or steam.
  5. This foodborne illness can result in death
  6. This is a large family of bacteria that cause food to spoil.
  7. A poison/toxin produced by bacteria that is released while the bacteria is still alive.
  8. A toxin produced by some fungi.
  9. The term used when two or more cases of a foodborne illness are reported in a food business or operation.
  10. A chemical that destroys bacteria
  11. People can carry harmful pathogenic bacteria and foodborne illnesses without exhibiting symptoms
  12. A virus commonly linked with ready to eat foods. It causes acute gastroenteritis with aggressive vomiting
  13. Certain bacteria are aerobic and need oxygen to survive
Down
  1. The rapid onset of symptoms. Also used to describe the severity of the illness.
  2. The vast majority of pathogenic bacteria are mesophiles and will multiply at temperatures between 50°F and 131°F
  3. A single celled micro-organism including mushrooms, toadstools, molds and yeasts.
  4. The decomposition of food by bacteria, molds, enzymes and even chemicals
  5. very powerful and dangerous poison/toxin produced by bacteria such as E coli 0157.
  6. Are single-celled organisms that can live independently
  7. A chemical which will help to remove grease, dirt, and food debris
  8. A chemical reaction involving oxygen that changes the taste or texture of food.
  9. The ability to trace or identify batches of raw materials, food in the production process, or finished food products

22 Clues: A toxin produced by some fungi. • A chemical that destroys bacteria • This foodborne illness can result in death • A toxin that attacks the central nervous system. • Are single-celled organisms that can live independently • Certain bacteria are aerobic and need oxygen to survive • This is a large family of bacteria that cause food to spoil. • ...

Lab Safety 2025-08-12

Lab Safety crossword puzzle
Across
  1. Must be secured to prevent ignition when working near open flames.
  2. Precision instrument for measuring liquid volumes in experiments.(two words)
  3. Something to wear to protect your feet in the lab.(three words)
  4. Location where eating and drinking are strictly prohibited.
  5. Barrier worn on hands to prevent chemical exposure.
  6. Station designed to flush contaminants from the eyes quickly.
  7. Position or behavior that keeps you alert and safe during experiments.
  8. Designated area for storing chemicals to prevent accidents.(two words)
  9. Device that sounds an alarm in case of fire.(two words)
  10. Incident involving damaged glassware that must be reported immediately.
  11. What you should always wear to protect your lungs from harmful dust or fumes.
  12. Document providing detailed steps to perform a lab procedure safely.
  13. label Visual indicator alerting to the presence of dangerous substances.
  14. Prohibited activity to avoid accidental ingestion of toxic substances.(two words)
Down
  1. Emergency equipment for rinsing chemicals off the body. (two words)
  2. Method for disposing of broken glass safely. (three words)
  3. Enclosure that removes hazardous vapors and gases from the workspace.
  4. Equipment that provides ventilation and removes airborne hazards.(two words)
  5. Used to transport hazardous liquids safely in the lab.(two words)
  6. Device used to extinguish flames during an emergency.(two words)
  7. Clothing that should never be worn loose in the lab.(two words)
  8. Supplies used to safely contain and clean chemical spills.(two words)
  9. Area to keep combustible materials away from ignition sources.(two words)
  10. Any source of potential harm or adverse health effect.
  11. Essential eye protection against splashes and debris in the lab.
  12. Action forbidden to maintain safety and prevent accidents in the lab.
  13. Technique used to safely detect odors without direct inhalation.
  14. Used to seal containers and prevent spills or contamination.
  15. Garment worn to protect clothing and skin from spills.
  16. Immediate response to chemical exposure on skin.

30 Clues: Immediate response to chemical exposure on skin. • Barrier worn on hands to prevent chemical exposure. • Any source of potential harm or adverse health effect. • Garment worn to protect clothing and skin from spills. • Device that sounds an alarm in case of fire.(two words) • Method for disposing of broken glass safely. (three words) • ...

Safety Procedures 2025-09-05

Safety Procedures crossword puzzle
Across
  1. Students should not go to their ____ or vehicles during an evacuation.
  2. In an emergency lockdown, use your ____ device to secure the door.
  3. During a medical alert, students should call for ____ if needed.
  4. During a medical alert in the hallway, stand to the ____.
  5. Students go to Holy Name gym for ____ with their families.
  6. Teachers and staff use ____ (Staff Assist) for communication during emergencies.
  7. In an emergency lockdown, turn off the ____ and barricade the door.
  8. At Holy Name, classes will divide into ____ groups (by alphabet).
  9. In a tornado drill, put your hands over your head and ____.
  10. Students should never ____ a medical alert.
  11. At Holy Name gym, students with last names A–F sit along the ____ wall.
  12. Students should go directly to Holy Name School on ____ during an evacuation.
  13. Teachers lock doors and continue teaching until a loudspeaker ____ is made.
  14. In an emergency lockdown, you should ____ the door with desks and chairs.
  15. Teachers use Rave (Staff Assist) for ____ with staff during emergencies.
Down
  1. After reunification, ____ will be available to help students and staff.
  2. The reunification site is at Holy ____ School.
  3. Teachers grab a red ____ during an emergency lockdown.
  4. Students with last names S–Z sit along the ____ wall of the gym.
  5. During a fire drill, exit through your designated ____.
  6. During a non-emergency lunch lockdown, students may go to the auditorium or ____ room.
  7. Police will show ____ under the door before you open it.
  8. The Rave system notifies the proper ____ in a lockdown if needed.
  9. In a fire drill, students answer “HERE” or “” during roll call.
  10. In a tornado drill, students kneel on the floor facing the .
  11. When your secure area has been cleared, you will follow the ____ procedure to leave as a group.
  12. A police officer and a school ____ must clear the room before leaving.
  13. During a lunch emergency lockdown, one safe place is the ____ room.
  14. During a fire drill, students must line up in a single ____ line.
  15. Drug sniffing ____ may cause a non-emergency lockdown.

30 Clues: Students should never ____ a medical alert. • The reunification site is at Holy ____ School. • Teachers grab a red ____ during an emergency lockdown. • Drug sniffing ____ may cause a non-emergency lockdown. • During a fire drill, exit through your designated ____. • Police will show ____ under the door before you open it. • ...

Woodshop Safety 2025-11-14

Woodshop Safety crossword puzzle
Across
  1. stable stance while cutting
  2. placing tools properly
  3. ensuring accurate cuts
  4. smoothing surfaces safely
  5. learning proper procedures
  6. checking tools before use
  7. safety steps to review
  8. cover protecting from saw blade
  9. cutting power before repairs
  10. holding workpieces firmly
  11. removing dust and debris
  12. keeps hands away from blades
Down
  1. protective shoes for shop work
  2. full-face protection gear
  3. device for putting out flames
  4. keeping workspace tidy
  5. staying alert in the shop
  6. adequate shop illumination
  7. eye protection in the shop
  8. outlining cuts before sawing
  9. immediate treatment for injuries
  10. routine care of equipment
  11. protective garment
  12. secure positioning of materials
  13. detaching power tools after use

25 Clues: protective garment • keeping workspace tidy • placing tools properly • ensuring accurate cuts • safety steps to review • removing dust and debris • full-face protection gear • staying alert in the shop • smoothing surfaces safely • checking tools before use • routine care of equipment • holding workpieces firmly • adequate shop illumination • eye protection in the shop • ...

Hand Safety 2025-12-18

Hand Safety crossword puzzle
Across
  1. Stress due to external factors
  2. Ensure PPE does not create additional ___
  3. Policy to have gloves on person at all times (2 words)
  4. Not a major injury
  5. Always ____ gloves prior to putting on
  6. Used to cut objects
  7. The "S" in EHS
  8. Engineering control to protect employee from moving parts
  9. ___ resistant gloves, such as ANSI A3 rated
  10. Caught between parts
Down
  1. Pressure
  2. Has sharp edges when broken
  3. Infringement on a policy
  4. A stick
  5. Performed the job many times without getting hurt
  6. Body part
  7. Type of assessment
  8. A walk
  9. Most common hand injury at MCG
  10. Gloves

20 Clues: A walk • Gloves • A stick • Pressure • Body part • The "S" in EHS • Not a major injury • Type of assessment • Used to cut objects • Caught between parts • Infringement on a policy • Has sharp edges when broken • Stress due to external factors • Most common hand injury at MCG • Always ____ gloves prior to putting on • Ensure PPE does not create additional ___ • ...

INFECTION CONTROL 2014-01-12

INFECTION CONTROL crossword puzzle
Across
  1. Disinfectant capable of destroying fungi
  2. self-movement
  3. Harmful bacterial microorganisms that can cause disease or infection
  4. Disinfectant capable of destroying bacteria
  5. hair-like extensions on cells
  6. effective disinfectant called Quaternium Ammonium Compound
  7. Process that completely destroys all microbial life including spores
  8. Harmless organisms that may perform useful functions
  9. Mechicillin resistant staphylococcus aureus
  10. A liquid created by infection containing white blood cells
  11. How Implements are disinfected for 10 minutes
  12. Disinfectant capable of destroying viruses
  13. A parasitic submicroscopic particle that resides in the cells of a biological organism
  14. A chemical process for reducing the number of disease-causing germs on cleaned surfaces
Down
  1. A bloodborne virus that causes disease and can damage the liver
  2. HIV
  3. Inherited or developed through healthy living
  4. Chemical products that destroy all bacteria, fungi, and viruses (but not spores) on surfaces
  5. Occupational Safety and Health administration developed to enforce safety and health standards
  6. Material Safety Data Sheet

20 Clues: HIV • self-movement • Material Safety Data Sheet • hair-like extensions on cells • Disinfectant capable of destroying fungi • Disinfectant capable of destroying viruses • Disinfectant capable of destroying bacteria • Mechicillin resistant staphylococcus aureus • Inherited or developed through healthy living • How Implements are disinfected for 10 minutes • ...

Saftey Notes 2022-09-14

Saftey Notes crossword puzzle
Across
  1. The safety concern with the safety cutter is that it gets ___
  2. do not _____ on a file
  3. Hold onto the plastic very ______
  4. keep your fingers out of the ____ of the cutter
  5. your work area clear of
  6. The safety concern with the foam cutter is that it gets ____!
  7. hold onto the ______ _____ securely to add or remove bits on the driver
  8. .use the ______ and ______ switch to add or remove bits
  9. ____ equipment before servicing
  10. set the dial to _
Down
  1. Adjust the deck _____ of the press appropriate to the material
  2. Keep a close eye on the plastic as it ____, otherwise it will melt onto the burner.
  3. in doubt ask your ______
  4. The injection molder will get to an extremely ____ temperature.
  5. ._______ a running tool unattended
  6. keep guards in _____
  7. operator only the ______ should be turning the saw on/off
  8. disconnect the tool by pulling on the ____ not the cord
  9. The foam cutter is used in the _______ expedition
  10. Do not put fingers near the _____ when tightening a screw

20 Clues: set the dial to _ • keep guards in _____ • do not _____ on a file • your work area clear of • in doubt ask your ______ • ____ equipment before servicing • Hold onto the plastic very ______ • ._______ a running tool unattended • keep your fingers out of the ____ of the cutter • The foam cutter is used in the _______ expedition • ...

Science Crossword 2024-08-15

Science Crossword crossword puzzle
Across
  1. A technique used to properly smell chemicals
  2. A safety hazard that should be tied up
  3. Something used to heat something up
  4. Something that could get you kicked out of the lab
  5. A safety hazard that could get stained and ripped
  6. A type of torch used in the lab
  7. Pipettes with measurements on it
  8. A chemical that can cause internal harm
  9. A glass tube
  10. Something required to be in the lab
  11. A safety hazard that needs to be taken off and put away
  12. You use it when chemical gets in your eyes
Down
  1. A long tube with measurements on it
  2. A glass cup meant for holding liquids
  3. The basic type of Pipettes
  4. A flask with a large bottom
  5. A vent system meant to protect people from harmful gas
  6. Something used to put out fires
  7. Boom
  8. Used to protect your hands

20 Clues: Boom • A glass tube • The basic type of Pipettes • Used to protect your hands • A flask with a large bottom • Something used to put out fires • A type of torch used in the lab • Pipettes with measurements on it • A long tube with measurements on it • Something used to heat something up • Something required to be in the lab • A glass cup meant for holding liquids • ...

Leclerc Safety & Quality Week Crossword 1 2025-05-26

Leclerc Safety & Quality Week Crossword 1 crossword puzzle
Across
  1. Critical point where control is essential to prevent food safety hazards
  2. Abbreviation for practices ensuring products are safe and consistently high quality
  3. Standard Operating Procedure, a documented method for routine tasks
  4. Process of adjusting instruments to ensure accuracy
  5. Food safety system based on identifying and controlling hazards
  6. Action taken to remove unsafe food from the market
  7. Unwanted object found in food products
  8. Presence of harmful substances in food
  9. Ability to track a product through all stages of production
Down
  1. Time during which a product remains safe and suitable for consumption
  2. Adherence to laws, regulations, and standards
  3. A specific quantity of food produced under uniform conditions
  4. Study of microorganisms relevant to food safety
  5. Document detailing product requirements and standards
  6. Process of providing product information on packaging
  7. Abbreviation for the team that ensures quality standards are met
  8. Departure from expected process or result
  9. A substance that can cause an allergic reaction
  10. Formal inspection of processes and records
  11. Procedures to maintain cleanliness and prevent contamination

20 Clues: Unwanted object found in food products • Presence of harmful substances in food • Departure from expected process or result • Formal inspection of processes and records • Adherence to laws, regulations, and standards • Study of microorganisms relevant to food safety • A substance that can cause an allergic reaction • Action taken to remove unsafe food from the market • ...

CMC Safety Crossword 2023-05-09

CMC Safety Crossword crossword puzzle
Across
  1. Use this to put out a fire
  2. This is where you report first aid injuries
  3. This can occur when someone is exposed to high heat environments for long periods of time
  4. National Fire Protection Agency
  5. Pull, Aim, ____, and Sweep (PASS Method)
  6. Abbreviation for Lockout-tagout
  7. Use this PPE when there is a falling objects hazard
  8. This PPE protects your eyes
  9. Personal _______ Equipment
  10. ________ and Injury-Free Culture
Down
  1. National Safety Month
  2. Safety Starts with ____.
  3. Occupational Safety Health Administration
  4. Slips, ____, and Falls
  5. This PPE protects your hands
  6. SDS
  7. The "right-to-know" OSHA standard for chemicals
  8. A phenomenon where there is a flashover of electrical current that travels through the air
  9. This is a type of point of operation device to protect the worker from hand injuries (Hint:"puppet")
  10. _______pathogens
  11. The study of people's efficiency in their work environment
  12. This PPE protects your face
  13. ______ is the exposure to a hazard

23 Clues: SDS • _______pathogens • National Safety Month • Slips, ____, and Falls • Safety Starts with ____. • Use this to put out a fire • Personal _______ Equipment • This PPE protects your face • This PPE protects your eyes • This PPE protects your hands • National Fire Protection Agency • Abbreviation for Lockout-tagout • ________ and Injury-Free Culture • ______ is the exposure to a hazard • ...

Health & Safety Crossword 2025-10-01

Health & Safety Crossword crossword puzzle
Across
  1. Black and yellow trefoil warning symbol
  2. Lowest level of protection in the hierarchy
  3. How serious the consequences of a hazard could be
  4. Fire symbol used on hazard labels
  5. Model showing ratio of near misses to serious accidents
  6. Safety sign that is yellow and triangular
  7. Orange or red symbol showing bursting object
  8. Replacing a hazard with something safer
  9. Green sign showing a running man and an arrow
  10. Type of safety sign that is blue and round
  11. Researcher who developed the accident pyramid concept
Down
  1. Procedures or training to reduce exposure to risks
  2. Hazard pictogram with test tube and damaged hand
  3. Safety sign that is red with a diagonal line
  4. Process of cutting off power or machinery before work
  5. Danger from lack of oxygen in confined spaces
  6. Highest level of the hierarchy of controls
  7. Part of a risk assessment alongside severity
  8. Controls that physically separate people from hazards
  9. Skull and crossbones hazard pictogram

20 Clues: Fire symbol used on hazard labels • Skull and crossbones hazard pictogram • Black and yellow trefoil warning symbol • Replacing a hazard with something safer • Safety sign that is yellow and triangular • Highest level of the hierarchy of controls • Type of safety sign that is blue and round • Lowest level of protection in the hierarchy • ...

Key HSE 3 2023-01-12

Key HSE 3 crossword puzzle
Across
  1. Health and Safety ______ will help to promote safety and improve the safety culture in the workplace.
  2. Poor ___________ can lead to many hazards in the workplace.
  3. Who has responsibility for Health and Safety within the workplace?
  4. _______ the risk is the first step to carrying out a Risk Assessment.
  5. Laptops, PC's, Smartphones and Tablets are also known as Display Screen _______.
Down
  1. ______ Handling is the action involving physical effort to move an object.
  2. There are_____ steps in conducting a Risk Assessment.
  3. Something with the potential to cause harm.
  4. The abbreviation HSE stands for Health, Safety and ___________.
  5. PPE is the ____ line of defence.

10 Clues: PPE is the ____ line of defence. • Something with the potential to cause harm. • There are_____ steps in conducting a Risk Assessment. • Poor ___________ can lead to many hazards in the workplace. • The abbreviation HSE stands for Health, Safety and ___________. • Who has responsibility for Health and Safety within the workplace? • ...

ADAP Chapter 2 2024-02-06

ADAP Chapter 2 crossword puzzle
Across
  1. Georiga Department of Education
  2. Insurance Institute for Highway Safety
  3. Parent/Teen Driving Agreement
  4. Council on Alcohol and Drugs
  5. United States Department of Transportation Federal Motor Vehicle Safety Standard
Down
  1. Georiga's Office of Highway Saftey
  2. Hands-Free Georiga Act
  3. Georgia Department of Transportation
  4. National Highway Traffic Safety Administration
  5. Centers for Disease Control and Prevention
  6. Driving under Influence

11 Clues: Hands-Free Georiga Act • Driving under Influence • Council on Alcohol and Drugs • Parent/Teen Driving Agreement • Georiga Department of Education • Georiga's Office of Highway Saftey • Georgia Department of Transportation • Insurance Institute for Highway Safety • Centers for Disease Control and Prevention • National Highway Traffic Safety Administration • ...

FEBRUARY CROSSWORD PUZZLE 2025-01-30

FEBRUARY CROSSWORD PUZZLE crossword puzzle
Across
  1. Top reporting requirement; _____ travel reporting
  2. Make time for ______
  3. Assess the ____
  4. Personal ______ Equipment (abbr.)
  5. Hazard Communication (abbr.)
Down
  1. Occupational Safety and Health Administration (abbr.)
  2. _____ your tools
  3. Safety Data Sheets (abbr.)
  4. Use the right ____ for the right job
  5. Petroleum, Oil, and Lubricants

10 Clues: Assess the ____ • _____ your tools • Make time for ______ • Safety Data Sheets (abbr.) • Hazard Communication (abbr.) • Petroleum, Oil, and Lubricants • Personal ______ Equipment (abbr.) • Use the right ____ for the right job • Top reporting requirement; _____ travel reporting • Occupational Safety and Health Administration (abbr.)

Road Safety Week 2025 2025-05-07

Road Safety Week 2025 crossword puzzle
Across
  1. A potential danger or risk, such as poor road conditions or the presence of pedestrians and cyclists, which can be managed through awareness and safety measures.
  2. A person riding a bicycle, who shares the road with motor vehicles and requires safety precautions.
  3. The legally enforceable speed limit displayed on road signs, which drivers must obey to ensure road safety.
  4. Driving above the speed limit or too fast for road conditions, which increases the risk of accidents.
  5. The continuous observation of a vehicle or driver’s behaviour, often in real-time, to detect and prevent unsafe actions.
Down
  1. The interactive Smartrak platform used to view, track, and manage vehicles in real time using GPS and telematics data.
  2. A notification or warning designed to inform drivers of potential hazards, often through telematics or vehicle systems.
  3. Global Positioning System, used to track vehicle location and optimise routes, enhancing safety by providing real-time data and accurate navigation.
  4. A person who is walking, especially in areas where vehicles may be present, such as crosswalks.
  5. The use of technology to monitor and manage vehicle performance and driver behaviour, helping to improve safety and efficiency.
  6. Used by a driver to show their intention to turn, change lanes, or stop, helping to ensure safety for all road users.
  7. A Smartrak report that provides insights into how often and how efficiently fleet vehicles are being used, helping organisations improve safety and resource planning.

12 Clues: A person who is walking, especially in areas where vehicles may be present, such as crosswalks. • A person riding a bicycle, who shares the road with motor vehicles and requires safety precautions. • Driving above the speed limit or too fast for road conditions, which increases the risk of accidents. • ...

Joseph Cook 2013-04-17

Joseph Cook crossword puzzle
Across
  1. when you exercise your heart _____
  2. a physical or phychological need for substance
  3. green beans, broccoli, corn, etc...
  4. knowing first aid often can save someone's life
  5. Under workers' compensation injured workers receive ______ help
  6. following ____ is one part of safety
  7. stress is a ____ part of life
  8. all the things you do to be clean and healthy
  9. Occupational Safety and Health Administration
  10. banana, apple, orange, etc..
  11. Something you should eat all the time
  12. mental or physical tension that is the body's natural response to conflict
Down
  1. without ______ it can be difficult to think or concentrate
  2. goes with sandwiches
  3. the substances in food that the body needs to produce energy and stay healthy
  4. 911
  5. they're good for your heart, but the more you eat the more you fart
  6. job in which you spend much of your time sitting
  7. the condition of both your body and your mind
  8. it is said that there is safety in _______

20 Clues: 911 • goes with sandwiches • banana, apple, orange, etc.. • stress is a ____ part of life • when you exercise your heart _____ • green beans, broccoli, corn, etc... • following ____ is one part of safety • Something you should eat all the time • it is said that there is safety in _______ • all the things you do to be clean and healthy • ...

ASSET PROTECTION QUESTIONAIRE 2013-12-03

ASSET PROTECTION QUESTIONAIRE crossword puzzle
Across
  1. AP'S NAME OF THE FEMALE ON THE TEAM
  2. NAME OF THE ASSET PROTECTION MANAGER
  3. AP'S NAME WHO HAS BLONDE HAIR
  4. AP'S PHONE EXTENSION (TWO WORDS)
  5. RECURRING MEETINGS TO EVALUATE SAFETY PRACTICES (TWO WORDS)
  6. ANY LOSS TO THE STORE, THROUGH THEFT OR PAPER ERRORS
  7. TERM TO DESCRIBE SECURITY DEVICES
  8. THE MOST IMPORTANT ASSET TO ASSET PROTECTION
  9. AP'S NAME THAT HAS A SHAVED HEAD
  10. PEOPLE RESPONSIBLE FOR SAFETY
Down
  1. LOCATION OF THE SHRINK BOARD
  2. LOOK INSIDE ALWAYS
  3. RECURRING MEETINGS TO EVALUATE SHRINK PRACTICES (TWO WORDS)
  4. QUARTERLY BONUS THAT WE CAN RECEIVE IF WE HELP TO REDUCE SHRINK (THREE WORDS
  5. VERSATILE DEVICE THAT WRAPS AROUND MERCHANDISE
  6. FORM USED TO INFORM AP OF SUSPICIOUS ACTIVITY (TWO WORDS)
  7. AP'S NAME WHO IS OLDER AND LOOKS LIKE A BOUNCER FROM "ROADHOUSE"
  8. WHERE THE ASSET PROTECTION ITEM IS LOCATED (TWO WORDS)
  9. AP'S NAME WHO CAME FROM THE BACKROOM
  10. KEY FOCUS FOR ALL ASSOCIATES TO ENSURE PEOPLE AREN'T INJURED
  11. BOTTOM OF BASKET
  12. READ EVERY DISPLAY

22 Clues: BOTTOM OF BASKET • LOOK INSIDE ALWAYS • READ EVERY DISPLAY • LOCATION OF THE SHRINK BOARD • AP'S NAME WHO HAS BLONDE HAIR • PEOPLE RESPONSIBLE FOR SAFETY • AP'S PHONE EXTENSION (TWO WORDS) • AP'S NAME THAT HAS A SHAVED HEAD • TERM TO DESCRIBE SECURITY DEVICES • AP'S NAME OF THE FEMALE ON THE TEAM • NAME OF THE ASSET PROTECTION MANAGER • AP'S NAME WHO CAME FROM THE BACKROOM • ...

10s and 18s 2018-05-04

10s and 18s crossword puzzle
Across
  1. Get familiar with __ factors that influence fire behavior
  2. Identify these routes
  3. You need this if your crew can't see the fire
  4. Watch out for this kind of assault
  5. After you provide for safety, fight fire ____
  6. Base all actions on the fire's current and expected ___
  7. Watch out if the fire has not been ___
  8. Maintain ___ of your forces
  9. Watch out if this changes direction
  10. This can make escape to safety more difficult
  11. Watch out for this material on hillsides
Down
  1. Every fire line needs this
  2. Watch out for this kind of fuel between you and the fire
  3. Maintain communications with your ___
  4. Provide for this before fighting fire
  5. These must be clear and understood
  6. Watch out if you're in country not seen in ___
  7. Get informed on strategy, tactics, and ___
  8. Keep informed of this forecast
  9. If building fireline downhill, watch out for fire ___
  10. Watch out if weather gets ___
  11. Watch out if these get more frequent
  12. Avoid this near the fire line

23 Clues: Identify these routes • Every fire line needs this • Maintain ___ of your forces • Watch out if weather gets ___ • Avoid this near the fire line • Keep informed of this forecast • These must be clear and understood • Watch out for this kind of assault • Watch out if this changes direction • Watch out if these get more frequent • Maintain communications with your ___ • ...

FRONT END RECOGNITION 2024-07-21

FRONT END RECOGNITION crossword puzzle
Across
  1. self checkout register
  2. 1 year hassle free returns and 6 months no interest on +299 purchases
  3. a safety tool used to protect your eyes
  4. remembering to check the bottom of the basket
  5. remembering to look in side containers always when checking out
  6. likely to shop again
  7. a tool used to measure
  8. a reward given to recognize one of home depots core values
  9. a safety tool use to open boxes
  10. the corner
Down
  1. paint exclusive to the home depot
  2. bought online pick up instore
  3. a safety tool used to protect your hands
  4. attention associates:
  5. on shelf availability
  6. when two products look alike but are not alike
  7. an associate who is responsible for checking out customers
  8. likely to pick up again
  9. remembering to touch all product during checkout
  10. an associate who picks online orders and deliveries
  11. found in service connect when a customer wants a service or installation
  12. remembering to check out the merchandise in the customers hands
  13. greet engage thank

23 Clues: the corner • greet engage thank • likely to shop again • attention associates: • on shelf availability • self checkout register • a tool used to measure • likely to pick up again • bought online pick up instore • a safety tool use to open boxes • paint exclusive to the home depot • a safety tool used to protect your eyes • a safety tool used to protect your hands • ...

FLIGHTSAFETY CROSSWORD 2024-09-10

FLIGHTSAFETY CROSSWORD crossword puzzle
Across
  1. Likelihood to recommend score should be above 95.
  2. Built on values like integrity, innovation, and operational excellence.
  3. These help us maintain our core values of safety, integrity, and quality.
  4. We invest in these for continual improvement and efficiency.
  5. We aim to be a leader in this sector.
  6. Experiences designed to save lives through knowledge.
  7. This type of training is our core business.
  8. Delight our clients and exceed their expectations.
  9. Area focusing on growing stable and profitable segments.
Down
  1. Start with the customer experience.
  2. Encouraged to provide open dialogue and feedback.
  3. Our overall company direction.
  4. Promote trust and accountability around this.
  5. The approach outlined in our FLIGHTPLAN.
  6. FlightSafety operates on a global level.
  7. We work to build this through performance, engagement, and pride.
  8. This is at the top of everything we do.
  9. Aviation safety is promoted through this word.
  10. We maximize this productivity to meet demand.
  11. Key to continual improvement and progress.
  12. Mishaps we aim to have this many of.

21 Clues: Our overall company direction. • Start with the customer experience. • Mishaps we aim to have this many of. • We aim to be a leader in this sector. • This is at the top of everything we do. • The approach outlined in our FLIGHTPLAN. • FlightSafety operates on a global level. • Key to continual improvement and progress. • This type of training is our core business. • ...

Home Away From Home -Coworker Edition 2024-09-18

Home Away From Home -Coworker Edition crossword puzzle
Across
  1. Newest RC
  2. Graduated with BA
  3. Newest team member
  4. He is his nieces favorite person
  5. Youngest male staff
  6. likes to be called Haley
  7. Soon to be Therapist
  8. same name as a Greys anatomy MD
  9. Youngest Female staff
  10. P/t to F/t to RC
  11. Supervisor extraordinaire
  12. SIL of Dreams come true owner
  13. Lives in rattle snake round up town
  14. Coupon Queen
  15. Safety Safety Safety
  16. Watches Netflix with her fur baby
  17. SLP
  18. (Girl Dad)
Down
  1. Cheer mom
  2. Soon to be RN
  3. New kindergarten mom!!!
  4. Best friend to the new Mommy
  5. Third Shift
  6. Brother of new home owner
  7. Has two Jobs
  8. Cant ever work third shift.
  9. Dreams come true owner
  10. New mommy (SLP)
  11. Welcome back Mon!
  12. SLP
  13. New Home owner
  14. Loves to play Soccer in spare time
  15. Terrible twos coming soon
  16. Best broccoli cheese rice
  17. Forensic Psychology major
  18. New Grandma

36 Clues: SLP • SLP • Cheer mom • Newest RC • (Girl Dad) • Third Shift • New Grandma • Has two Jobs • Coupon Queen • Soon to be RN • New Home owner • New mommy (SLP) • P/t to F/t to RC • Graduated with BA • Welcome back Mon! • Newest team member • Youngest male staff • Soon to be Therapist • Safety Safety Safety • Youngest Female staff • Dreams come true owner • New kindergarten mom!!! • likes to be called Haley • ...

Physical security 2025-03-06

Physical security crossword puzzle
Across
  1. – This happens when devices are not properly ventilated, leading to fire risks.
  2. – These can catch fire if overloaded.
  3. – A general term for any potential danger.
  4. – A danger caused by touching live cables.
  5. – A method to reduce the risk of electrical shock.
  6. – These can fall and cause injury if not placed securely.
  7. – Needed to prevent equipment from overheating.
  8. – A safety tool to put out electrical fires.
  9. – The general term for measures to prevent hazards.
  10. – A cause of fire when too many devices are plugged into a socket.
Down
  1. – The effect of an electric current passing through a person.
  2. – Spilling these near electrical equipment can lead to electrocution.
  3. – A strategy to prevent tripping hazards.
  4. – The act of stopping accidents before they happen.
  5. – Need to be properly managed to prevent tripping and electrocution.
  6. – Educating staff on safety practices.
  7. – The way out during fire hazards.
  8. – Cables forming these can lead to tripping hazards.
  9. – Covering wires properly to prevent electrocution.
  10. – A system that alerts people in case of fire.

20 Clues: – The way out during fire hazards. • – These can catch fire if overloaded. • – Educating staff on safety practices. • – A strategy to prevent tripping hazards. • – A general term for any potential danger. • – A danger caused by touching live cables. • – A safety tool to put out electrical fires. • – A system that alerts people in case of fire. • ...

Mid Term Review Quiz 1 2023-02-10

Mid Term Review Quiz 1 crossword puzzle
Across
  1. _____are the standard of conduct required by society.
  2. Worker can fall if vertical distance more than.
  3. Used in class for Structural Courses.
  4. Where can we find seismic information?
  5. Published the National Building Code.
  6. Employer must ensure that Workers are not subject at work site.
  7. ASET Principle that promotes health and safety within the workplace.
  8. Minimum time to retain first Aid records.
  9. The code of ethics is not a ______ obligation
  10. Report to me in case of collapse of hoist.(4 words)
  11. First Aid requirements can be found here.
  12. _______are used to enforce OHS regulations by health and safety officers.
  13. Fire safety for demolition of existing buildings.
  14. Sanitary facility requirements at Site.
  15. Latest edition of NBC-AE
  16. Purpose of guidelines for interpretation of Code of Ethics.
  17. Incharge at work-site.
  18. Protect workers if excavation is deeper than__________.
  19. NBC-AE is enacted by __________(3 words)
  20. The ASET Code of Ethics states that members shall conduct themselves with fairness, honesty, _______ and good faith towards clients, colleagues and others.
  21. Fire Safety plans are established under__________(3 words)
  22. Is more effective for hazard control compared to PPE.
  23. Future of STEM Depends on________.
Down
  1. Worker must report(2 words).
  2. Must be in a written format to identify hazards.(2 words)
  3. NBC is revised every ___.
  4. Use me for protection against falling from height.
  5. Number of parts of Occupational Health and Safety legislation in Alberta?
  6. Basic Worker Rights(3 Words)
  7. Self-employed persons are_____ under OHS Act.
  8. should be investigated even the unreported ones. (2 words)
  9. Objectives of Investigations in OHS.
  10. Regulation of building construction is the responsibility of________.
  11. Which principle governs to maintain integrity towards clients and avoiding Conflict of Interest.
  12. Contains administrative provisions of NBC.
  13. Number of Parts in Division B of NBC-AE.
  14. _______are unpaid workers in OHS Act.
  15. Purpose of NBC(3 words)
  16. Small employer with developed health and safety program with standards.
  17. Factor to determine First Aid requirement. (2 words)
  18. Technologists are self-Regulated in Alberta.
  19. Leash for prevention against falling.
  20. Tag me red if unsafe to use.
  21. Latest edition of NBC
  22. Smallest Organizational structure of NBC used to refer to provisions.
  23. Installed top to down to prevent soil collapse.
  24. Immediate and temporary Care.
  25. Percentage victim surcharge for tickets.
  26. Part of NBCC that deals with housing and small buildings?
  27. OHS Act is administered by_______ in Alberta.
  28. Health and Safety Committee must contain at least

51 Clues: Latest edition of NBC • Incharge at work-site. • Purpose of NBC(3 words) • Latest edition of NBC-AE • NBC is revised every ___. • Worker must report(2 words). • Basic Worker Rights(3 Words) • Tag me red if unsafe to use. • Immediate and temporary Care. • Future of STEM Depends on________. • Objectives of Investigations in OHS. • Used in class for Structural Courses. • ...

Workplace Safety Knowledge Chapter 9 2021-01-10

Workplace Safety Knowledge Chapter 9 crossword puzzle
Across
  1. creates and enforces workplace safety
  2. Fair Standard Labor Act
  3. unwanted
  4. person with a complaint
  5. different than a near miss
  6. #3165
  7. eats away or dissolves
  8. a poisonous chemical
  9. safety inspection of a facility
  10. highly dangerous for igniting
Down
  1. know as Right-to-know
  2. the kind of law FSLA is
  3. President in 1938
  4. Precautions about a chemical
  5. causes cancer chemical
  6. how one should feel in the workplace
  7. The max hours
  8. threatening email or social media

18 Clues: #3165 • unwanted • The max hours • President in 1938 • a poisonous chemical • know as Right-to-know • causes cancer chemical • eats away or dissolves • Fair Standard Labor Act • the kind of law FSLA is • person with a complaint • different than a near miss • Precautions about a chemical • highly dangerous for igniting • safety inspection of a facility • threatening email or social media • ...

chapter 1,2,3,11 crossword 2021-10-13

chapter 1,2,3,11 crossword crossword puzzle
Across
  1. centers for disease
  2. Environmental protection agency
  3. controls access and protects information
  4. set of rules established
  5. safety and health administration
  6. 1991 blood borne pathogens standard
  7. charges brought against dentist
  8. groups that shared cultural characteristics
  9. safety needs
  10. personal protective equipment
Down
  1. another word for license,registration
  2. Responsible enforcing dental practice
  3. used to block communication
  4. voicing the spoken words
  5. federal drug administration
  6. written,Verbal,and non-verbal
  7. national standards in 1996
  8. charges brought against dentist
  9. Regulators of infection control

19 Clues: safety needs • centers for disease • set of rules established • voicing the spoken words • national standards in 1996 • used to block communication • federal drug administration • written,Verbal,and non-verbal • personal protective equipment • Environmental protection agency • charges brought against dentist • charges brought against dentist • Regulators of infection control • ...

VPP Crossword Puzzle 2022-06-22

VPP Crossword Puzzle crossword puzzle
Across
  1. What does the V stand for in VPP?
  2. required when working with hazardous chemicals and conditions
  3. agree to actively participate in VPP and work vigorously with management to assure a safe and healthful workplace.
  4. The fourth element off VPP is safety and health _____
  5. The ability to withstand, recover, and/or grow in the face of stressors and changing demand
Down
  1. _____ agrees to operate3 an effective safety and health program that meets an established criteria and to strive with employees to continuously improve VPP.
  2. a Star Site gets ____ in 3 to years.
  3. What's our flag color?
  4. One method of reporting a hazard?
  5. OSHA created ____ in 1982.
  6. Guidance and procedures can be found in AFI 90-6001 for which program?
  7. VPP is a _____ program that recognizes and promotes effective safety and health management.
  8. How many elements of VPP?
  9. To be a _____ 402 has gone above and beyond the OSHA safety measures.

14 Clues: What's our flag color? • How many elements of VPP? • OSHA created ____ in 1982. • One method of reporting a hazard? • What does the V stand for in VPP? • a Star Site gets ____ in 3 to years. • The fourth element off VPP is safety and health _____ • required when working with hazardous chemicals and conditions • ...

10s and 18s 2018-05-04

10s and 18s crossword puzzle
Across
  1. Watch out if these get more frequent
  2. Get familiar with __ factors that influence fire behavior
  3. After you provide for safety, fight fire ____
  4. Watch out for this kind of assault
  5. If building fireline downhill, watch out for fire ___
  6. Identify these routes
  7. Maintain communications with your ___
  8. Watch out if you're in country not seen in ___
  9. Maintain ___ of your forces
  10. This can make escape to safety more difficult
  11. Every fire line needs this
Down
  1. Avoid this near the fire line
  2. Watch out for this material on hillsides
  3. Keep informed of this forecast
  4. Provide for this before fighting fire
  5. Watch out if weather gets ___
  6. These must be clear and understood
  7. Base all actions on the fire's current and expected ___
  8. Watch out for this kind of fuel between you and the fire
  9. Get informed on strategy, tactics, and ___
  10. Watch out if the fire has not been ___
  11. You need this if your crew can't see the fire
  12. Watch out if this changes direction

23 Clues: Identify these routes • Every fire line needs this • Maintain ___ of your forces • Avoid this near the fire line • Watch out if weather gets ___ • Keep informed of this forecast • These must be clear and understood • Watch out for this kind of assault • Watch out if this changes direction • Watch out if these get more frequent • Provide for this before fighting fire • ...

SafeTember Crossword 2021-09-05

SafeTember Crossword crossword puzzle
Across
  1. Use if a coworker catches on fire(2words)
  2. Use for smaller chemical spills (2 words)
  3. What do you do if you hear the fire alarm?
  4. Acroynm for using a fire extinguisher
  5. To use flush eyes for at least 15 minutes
  6. Where I can find a band-aid (3 words)
  7. The nas-server folder where SDSs are kept
  8. Worn instead of shorts to protect legs(2)
  9. The number of accidents we hope to have
Down
  1. Worn in lab to protect foot/toes (3 words)
  2. Worn to protect hands from chemicals
  3. Babcock 2021 Safety Coordinator (1st name)
  4. Protects eyes from chemicals(2 words)
  5. Worn to protect skin and clothing(2 words)
  6. 3 letter name of our lab pack provider
  7. Takes our temperature when arriving at lab
  8. LOR geotech is our staging area for a ____
  9. How often are safety showers checked?
  10. Must be worn when entering any laboratory
  11. pH at which a sink of waste can be drained

20 Clues: Worn to protect hands from chemicals • Acroynm for using a fire extinguisher • Protects eyes from chemicals(2 words) • Where I can find a band-aid (3 words) • How often are safety showers checked? • 3 letter name of our lab pack provider • The number of accidents we hope to have • Use if a coworker catches on fire(2words) • Use for smaller chemical spills (2 words) • ...

Recipes 2022-06-01

Recipes crossword puzzle
Across
  1. cheese
  2. cook
  3. safety
  4. oven
  5. Clean
  6. Bake
Down
  1. wash
  2. pepperoni
  3. tortilla
  4. pan

10 Clues: pan • wash • cook • oven • Bake • Clean • cheese • safety • tortilla • pepperoni

OSHA'S BLOOD-BORNE PATHOGENS 2023-11-07

OSHA'S BLOOD-BORNE PATHOGENS crossword puzzle
Across
  1. INSPECTION
  2. BIOHAZARD
  3. OSHA
  4. TRAINING
  5. PATHOGENS
Down
  1. SAFETY
  2. STANDARD
  3. HEALTH
  4. NEEDLES
  5. WORKPLACE

10 Clues: OSHA • SAFETY • HEALTH • NEEDLES • STANDARD • TRAINING • BIOHAZARD • WORKPLACE • PATHOGENS • INSPECTION

Puzzle 2023-09-27

Puzzle crossword puzzle
Across
  1. fire
  2. safety
  3. police
  4. help
  5. engine
  6. friends
Down
  1. ambulance
  2. rescue
  3. firebuds
  4. teamwork

10 Clues: fire • help • rescue • safety • police • engine • friends • firebuds • teamwork • ambulance

Safety & Risks 2021-08-24

Safety & Risks crossword puzzle
Across
  1. Each region has different ______ concerns.
  2. ABC is focusing on risks & ________.
  3. Monthly facilties _________ walks.
  4. _______ evacuation plans.
  5. _______ are a common center issue.
Down
  1. Safety ______ sheets.
  2. Fire __________ are serviced annually.
  3. Preventing ________ with patients & Staff.
  4. Personal ___________ equipment.
  5. The governing body for safety is ______.

10 Clues: Safety ______ sheets. • _______ evacuation plans. • Personal ___________ equipment. • Monthly facilties _________ walks. • _______ are a common center issue. • ABC is focusing on risks & ________. • Fire __________ are serviced annually. • The governing body for safety is ______. • Each region has different ______ concerns. • Preventing ________ with patients & Staff.

Safety Sense 2022-08-30

Safety Sense crossword puzzle
Across
  1. ______________________ cannot be worn underneath your chef coats
  2. _____________ can burn just as badly as a stovetop
  3. Always use the correct ________________ for the job
  4. The kitchen is not the place to apply or check your ______________________
  5. Always cut on a secure ____________ _______________ (never on a plate or on the counter top)
  6. To clean up _______________ ______________ you need to sweep and then use a damp paper towel
  7. always carry knives with the _______________ edge away from your body
  8. if you have a cut on your hands, you need to wear _________ while cooking
  9. Check to see if anything is ___________ the oven before turning it on
  10. Make sure your hands are ___________ before plugging or unplugging any appliances
  11. Be sure to __________________ every surface in your kitchen before you start cooking and after you are done cooking
  12. Never throw ____________ on a grease fire
  13. Heat oil ___________________
  14. Never use a knife to open ________________
  15. In the kitchen, long _______________ should always be tied back
Down
  1. Always lift with your __________ and not with your back
  2. Absolutely no _______________________, such as sword fights or towel snapping in the kitchen
  3. The best way to put out a grease fire is to _________________ it with a pan lid
  4. Remove all hand _________________ including watches before cooking
  5. to prevent ____________ make sure your towels are dry before getting something out of the oven
  6. If you get hurt during lab, make sure you tell chef _________________
  7. Do not wash __________ with the other dishes (wash seperately)
  8. ____________ and electricity do not mix
  9. Do not plug in appliances with __________ hands
  10. Never leave oil or grease _____________ with the heat on
  11. Keep cupboard doors and drawers _______________ when not in use
  12. Make sure the oven and burners are turned _______ when not in use
  13. a ___________ knife is more dangerous than a sharp knife
  14. Do not wear loose or ______________ clothing in the kitchen
  15. In the foods lab, body and hair ________________ is not allowed, as it can get into your food
  16. Keep poisons and ____________________ away from food
  17. Never put dishes away ________________, make sure they are completely dry
  18. Always remove a pan lid ________ from your face
  19. Always cut food ____________ from your body
  20. Turn pan handles ___ toward the center or the back of the stove top
  21. Wash dishes in ____________ soapy water
  22. Wipe up _____________ immediately
  23. Always _______ the garbage disposal for metal or glass items before running it

38 Clues: Heat oil ___________________ • Wipe up _____________ immediately • ____________ and electricity do not mix • Wash dishes in ____________ soapy water • Never throw ____________ on a grease fire • Never use a knife to open ________________ • Always cut food ____________ from your body • Do not plug in appliances with __________ hands • ...

Safety Puzzle 2022-08-31

Safety Puzzle crossword puzzle
Across
  1. What code is caution -physical hazard?
  2. A set of explicit or understood regulations or principles
  3. Steps to working safely
  4. How many seconds do fire extinguishers last?
  5. What causes more accidents
  6. This is a hazard, too much confidence
  7. Steps to working safely
  8. Accidents can be prevented by having a good
  9. What code is for Dangerous Parts and Energized equipment.
  10. Identifying and correcting hazardous situations or conditions
  11. A situation that is visible and presents an immediate danger.
  12. Class that takes out ordinary combustibles.
Down
  1. Steps to working safely
  2. but could become dangerous
  3. A situation that is
  4. An existing dangerous situation that is hidden
  5. Class that takes out electrical equipment
  6. Where are safety glasses stored?
  7. Class that takes out flammable liquids/ grease
  8. An active fire protection device used to extinguish or control small fires.
  9. Georgia Code 32-4201. This law mandates the wearing of.
  10. Keeping tools, machines and the work environment in the best possible condition
  11. Get help when needed know your
  12. What code is for Radiation Hazard?
  13. A dangerous situation that could cause an accident
  14. What causes the least accidents

26 Clues: A situation that is • Steps to working safely • Steps to working safely • Steps to working safely • but could become dangerous • What causes more accidents • Get help when needed know your • What causes the least accidents • Where are safety glasses stored? • What code is for Radiation Hazard? • This is a hazard, too much confidence • What code is caution -physical hazard? • ...

Safety Crossword 2022-09-01

Safety Crossword crossword puzzle
Across
  1. Dress _______ when working in the shop.
  2. use common_______
  3. Inspect extension cords _______ and replace if damaged.
  4. ______ tools when not in use, before servicing, and when changing an accessory, such as blade, guards, angles.
  5. Do not attempt to remove cut material when blade is ________.
  6. Disconnect tools. When not in use, before ________, and when changing accessories, such as blade, guards, angles.
  7. Keep guards in place and in ________ order
  8. Keep __________ (body part?) away from cutting area.
  9. The work area should be well______
  10. Don’t leave tool until it comes to a _______ stop.
  11. Do not use tool if ________ does not turn it on or off.
  12. Consider work area environment. Don’t use power ________ in damp or wet locations.
  13. Don’t leave tool until it comes to a complete _____
  14. When not in use, tools should be stored in a dry________ place.
  15. Do not wear ________ clothing or jewelry. They can be caught in moving parts.
Down
  1. Stop operation __________ if any abnormality is detected.
  2. Keep_______ dry, clean, and free from oil and grease
  3. Don't ____ the power cord.
  4. ________ or any open toed shoes are not allow to be worn in the scene shop.
  5. Do not operate tool when you are tired or under medication that causes __________.
  6. Do not _______ tool. It will do the job better and safer at the rate for which it was intended.
  7. Keep the right parts in the ______ positions
  8. Keep work area ______.
  9. use safety _______ when working with power tools
  10. Use clamps or a vise to _______ work. It’s safer than using your hand and it frees both hands to operate tool.
  11. Before and after you cut be ________ of persons or objects around you.
  12. Handle tools with _____
  13. Do not remove covers and screws that have been ________ mounted.
  14. never_____ he moving parts such as blades, bits, cutters and others.
  15. Be sure the switch (or trigger) is ___ when plugging in.

30 Clues: use common_______ • Keep work area ______. • Handle tools with _____ • Don't ____ the power cord. • The work area should be well______ • Dress _______ when working in the shop. • Keep guards in place and in ________ order • Keep the right parts in the ______ positions • use safety _______ when working with power tools • Don’t leave tool until it comes to a _______ stop. • ...

Forklift Safety 2022-08-08

Forklift Safety crossword puzzle
Across
  1. Avoid driving on oily and/or ___ surfaces.
  2. All PIT Operators must be properly trained and _________.
  3. Always turn forklifts ___ and make sure forks are completely lowered when not in use or stopped for longer than 1 minute.
  4. CO2 emissions can affect those in the area if a PIT operates in a ________ space.
  5. Make sure emergency exits and emergency equipment (such as eyewash stations) are never ________.
  6. PIT Operators must complete a Daily __________ Sheet to check for safety or mechanical issues.
  7. Speed, weight, and floor surface all have an effect on PIT stopping ________.
  8. PITs are equipped with blue ______ to indicate their location to others.
  9. There should never be more than ___ tubs stacked on top of each other.
  10. PIT Operators should stop and put equipment in ____ if a pedestrian comes up to talk to them.
  11. PIT Operators should drive in ________ if their forward view is obstructed.
Down
  1. Nearly 80% of forklift accidents involve a __________.
  2. PIT Operators must wear a ________ while driving.
  3. 1 in 6 workplace deaths involve a ________.
  4. __________ is limited for PIT Operators and may have blind spots.
  5. Pedestrians and PIT Operators should make ___ contact and communicate.
  6. All _________, incidents, and near misses should be reported to supervisors immediately.
  7. PIT Operators should always sound their ____ at intersections, blind spots or crowded areas, startup, and direction changes.
  8. Both pedestrians and PIT Operators must share aisleways and ____ at intersections.
  9. Pedestrians should keep a MINIMUM distance of ____ feet from forklifts.

20 Clues: Avoid driving on oily and/or ___ surfaces. • 1 in 6 workplace deaths involve a ________. • PIT Operators must wear a ________ while driving. • Nearly 80% of forklift accidents involve a __________. • All PIT Operators must be properly trained and _________. • __________ is limited for PIT Operators and may have blind spots. • ...

Shop Safety 2022-11-01

Shop Safety crossword puzzle
Across
  1. The ____ guy
  2. _______ When Wet
  3. Trouser holder
  4. "____ Like A Knife"
  5. Machine ________
  6. _____ _____ everywhere ____
  7. cause of 1.5 mil car accidents year
  8. kerfuffle
  9. One hand, two feet
  10. part of OSHA
  11. Bond
  12. Percussion
  13. evident
  14. Part of Altec
Down
  1. Reduces decibels
  2. Protection for the brain
  3. slow ____ (movies)
  4. _____ pressure
  5. "Cool" eye protection
  6. Harness attachment point
  7. electromagnetic radiation
  8. fits like a _____
  9. flu segment
  10. Measurement of pressure
  11. In a ___
  12. Fall catcher

26 Clues: Bond • evident • In a ___ • kerfuffle • Percussion • flu segment • The ____ guy • part of OSHA • Fall catcher • Part of Altec • Trouser holder • _____ pressure • Reduces decibels • _______ When Wet • Machine ________ • fits like a _____ • slow ____ (movies) • One hand, two feet • "____ Like A Knife" • "Cool" eye protection • Measurement of pressure • Protection for the brain • Harness attachment point • ...

Safety Meeting 2022-06-30

Safety Meeting crossword puzzle
Across
  1. what country is VALARIS 123 located?
  2. What is Chandler's last name on Friends?
  3. Which country produces the most coffee in the world?
  4. Who is the rig manager for DS-16?
  5. "Craig if anybody comes ____"
  6. Who won the AFC Championship in the 2021-2022 NFL football season?
  7. Who is responsible for SWA?
  8. berts favorite radio channel
  9. What asset was pulled on Pull Tracker ID
  10. Business unit for BMF
Down
  1. According to the forklift WI, how many meters is a safe distance?
  2. When you need to "Abandon the Rig", where are you mustering?
  3. What inventory unit is VAMS ID 0480801 tied to?
  4. Who is the Sr. Manager, Well Control Reliability for BMF?
  5. Who is the Sr. Advisor - QHSE for VALARIS?
  6. Guitar player whose bass was left in Germany?
  7. Where do we throwaway old crates, broken pallets etc...?
  8. About how many taste buds does an average human tongue have?
  9. Who is the on call person for logistics/trade during Christmas?
  10. Who is Sr. Manager for Repairs & Capital spares?

20 Clues: Business unit for BMF • Who is responsible for SWA? • berts favorite radio channel • "Craig if anybody comes ____" • Who is the rig manager for DS-16? • what country is VALARIS 123 located? • What is Chandler's last name on Friends? • What asset was pulled on Pull Tracker ID • Who is the Sr. Advisor - QHSE for VALARIS? • Guitar player whose bass was left in Germany? • ...

Patient Safety 2022-12-30

Patient Safety crossword puzzle
Across
  1. ___________
  2. Patients at risk for suicide will be
  3. at risk for suicide or self harm
  4. should include __________ status
  5. of self-harm, it is used at change of
  6. and handoff
  7. for risk of
  8. monitoring by a __________
  9. Application for Emergency Admission
  10. identified as at risk for suicide
  11. for suicide risk by the provider
  12. The plan to mitigate suicide
  13. Patients at risk for suicide will be
Down
  1. To provide a __________ environment to
  2. than every three days by the
  3. __________ Suicide Severity Rating Scale
  4. or QMHP
  5. health patient populations
  6. for suicide risk no less
  7. A room safety _______ is used to reduce the
  8. the hospital
  9. Patients admitted on any inpatient unit are
  10. A team trained in the management of
  11. A Code Purple/Code Pink is called if a
  12. 1 : 1 observation requires continuous

25 Clues: or QMHP • ___________ • and handoff • for risk of • the hospital • for suicide risk no less • health patient populations • monitoring by a __________ • than every three days by the • The plan to mitigate suicide • at risk for suicide or self harm • should include __________ status • for suicide risk by the provider • identified as at risk for suicide • A team trained in the management of • ...

SCRMC Safety 2023-01-11

SCRMC Safety crossword puzzle
Across
  1. "B" in S-B-A-R stands for ________
  2. "R" in S-B-A-R stands for oRders, __________, or Requests
  3. "Have you seen __________?" is a phrase to remind fellow staff members about hand hygiene.
  4. "S" in S-B-A-R stands for situation or ______
  5. Nursing will be notified by lab personnel by phone of a patients ____________ lab value.
  6. Always keep Foley bag below the level of the ________ but not touching the floor.
  7. acronym used to help nurses remember the high alert medications
  8. A red-orange "_____________" label should be placed on malfunctioning equipment
  9. After S-B-A-R, the "E" in E-D stands for ___________.
  10. Elderly, immobile patients are at greatest risk of healthcare acquired _____________.
  11. Informed ____________ is given by the physician; nurses or other professionals witness the patient signature
  12. always check the patients identification band; don't just ask their _______
Down
  1. After S-B-A-R, the "D" in E-D stands for _______________.
  2. Venous thromboembolism/ Pulmonary emboli are the most _____________ cause of hospital deaths.
  3. last resort for violent or non-violent behavior control
  4. ________ hand sanitizer should be used before and after gloving, and after touching contaminated surfaces.
  5. Change dressing if not _____________.
  6. __________scale is used to rate risk of skin breakdown
  7. Our culture of safety depends on good ___________.
  8. "A" in S-B-A-R stands for _________
  9. Falling _________ sign is used to indicate fall risks
  10. Always use __________ technique with dressing and tubing changes
  11. ____________is responsible for fall prevention
  12. _________ are never to be turned off, but may be silenced for a brief period while the issue is addressed
  13. Hand Hygiene decreases the spread of ______.

25 Clues: "B" in S-B-A-R stands for ________ • "A" in S-B-A-R stands for _________ • Change dressing if not _____________. • Hand Hygiene decreases the spread of ______. • "S" in S-B-A-R stands for situation or ______ • ____________is responsible for fall prevention • Our culture of safety depends on good ___________. • Falling _________ sign is used to indicate fall risks • ...

Summer Safety 2020-06-16

Summer Safety crossword puzzle
Across
  1. Choose the right pair for the job.
  2. Tree destroyer
  3. Having a factor of 30 and up will protect your skin best.
  4. What makes it hot.
  5. Can include thunder and lightning
  6. Issued when a tornado MAY occur
  7. You can find this under a tree on a hot day.
  8. Drinking water
  9. The state of the atmosphere at a place and time
Down
  1. Do yours have UV protection?
  2. Wear one on a bike or an ATV
  3. Fun in the sand and sun.
  4. Ray blocker
  5. Grass cutter
  6. Heat producer.
  7. Safety footwear
  8. Carriers of Lyme
  9. A heat illness
  10. H2O
  11. Styles include trucker, sun, and ball

20 Clues: H2O • Ray blocker • Grass cutter • Tree destroyer • Heat producer. • A heat illness • Drinking water • Safety footwear • Carriers of Lyme • What makes it hot. • Fun in the sand and sun. • Do yours have UV protection? • Wear one on a bike or an ATV • Issued when a tornado MAY occur • Can include thunder and lightning • Choose the right pair for the job. • Styles include trucker, sun, and ball • ...

Patient Safety 2020-02-26

Patient Safety crossword puzzle
Across
  1. an aid to learning, discovery, or problem-solving by experimental and trial-and-error methods
  2. a technique, which provides a framework for communication between members of the health care team about a patient's condition
  3. a unique 10-digit, 3-segment number, identifying the labeler, product, and trade package size of drugs
  4. a culture that holds organizations accountable for the systems they design and for how they respond to staff behaviors fairly and justly
  5. organization that accredits and certifies health care organizations for the purpose of improving health care
  6. abbreviation for blood pressure
  7. the process of comparing a patient's medication orders to all of the medications that the patient has been taking
  8. type of event that is unintended physical injury resulting from or contributed to by medical care, that requires additional monitoring, treatment, or hospitalization, or that results in death
  9. type of vaccine (measles, mumps, rubella)
  10. the prevention of harm to patients
  11. two _____ must be included on every page so the provider is sure they are treating the right patient
  12. design feature that prevents the user from taking an action without consciously considering information relevant to that action
  13. type of adverse event that is unambiguous (clearly identifiable and measurable), serious (resulting in death or significant disability), and usually preventable
  14. systematic, retrospective analysis of an error to determine the underlying causes
  15. _____ lettering can help providers distinguish medications that have similar spelling or look-alike
  16. the process of providers entering and sending treatment instructions via a computer application rather than paper, fax, or telephone
  17. when administering medications, providers must make sure they have the correct patient, correct medication, correct dose, correct time and correct route before giving a medication; this is also known as _____
  18. who introduced the 'Swiss Cheese' model regarding system errors
Down
  1. engineering discipline concerned with understanding human characteristics and applying it to system design
  2. the bending of rules to circumvent or temporarily fix a real or perceived barrier or system flaw
  3. example of a High-risk medication that can cause significant patient harm or death when used in error
  4. prescribed data model and value set, constraining users to only be able to enter or choose pre-determined values
  5. _____ communication is important in making sure all tests are ordered, results sent, received and addressed in a timely manner
  6. the desensitization to safety alerts, and as a result ignore or fail to respond appropriately to such warnings
  7. treatment guideline specifying appropriate treatment based on scientific evidence
  8. the use of 'U' instead of 'units', or 'qd' instead of 'daily' when ordering medications are examples of _____, and should not be used as they could be misinterpreted.
  9. tool that enhances decision-making in the clinical workflow
  10. organization that promotes the research, creation, awareness, and adoption of safe medication practices
  11. the lead Federal agency charged with improving the safety and quality of America's health care system
  12. regulations regarding the control and privacy of protected health information in medical records
  13. providers should not use _____ zeros when expressing a medication dose in whole numbers
  14. resource that identifies recommended practices to optimize the safety and safe use of EHRs
  15. errors or accidents waiting to happen - failures of organization or design that allow the inevitable active errors to cause harm
  16. the Office of the National Coordinator for Health IT
  17. health plan accreditor and developer of the Healthcare Effectiveness Data and Information Set
  18. systematic, proactive method for identifying potential risks and their impact
  19. type of event that is an unexpected occurrence involving death or serious physiological or psychological injury, or the risk thereof
  20. goals established by TJC to improve safety and quality of care for patients

38 Clues: abbreviation for blood pressure • the prevention of harm to patients • type of vaccine (measles, mumps, rubella) • the Office of the National Coordinator for Health IT • tool that enhances decision-making in the clinical workflow • who introduced the 'Swiss Cheese' model regarding system errors • ...

Kitchen safety 2019-03-07

Kitchen safety crossword puzzle
Across
  1. ______ appliances as soon as your done with them
  2. never ____ in a kitchen or food laboratory
  3. before and after working in the kitchen, wash your ______
  4. do not have anything _____ near a stove
  5. keep products in original ______
  6. call the _____ if there is a gas leak
  7. to clean up broken glass, use a ____ paper towel
  8. never stick a metal object in the _____
  9. cut ____ from your body
Down
  1. make sure to tie _____ back before cooking
  2. always have a _____ in your kitchen
  3. use _____ to pick up hot pots and pans
  4. make sure to keep stove tops free of ______
  5. never leave ____ in the sink
  6. never let _____ near the stove unsupervised
  7. never light a ____ near a gas leak
  8. always keep a copy of _____ numbers on the fridge
  9. always clean up _____ or broken glass immediately
  10. make sure not to wear _____ clothing near the stove
  11. turn pot handles to the _____ to avoid being bumped

20 Clues: cut ____ from your body • never leave ____ in the sink • keep products in original ______ • never light a ____ near a gas leak • always have a _____ in your kitchen • call the _____ if there is a gas leak • use _____ to pick up hot pots and pans • do not have anything _____ near a stove • never stick a metal object in the _____ • make sure to tie _____ back before cooking • ...

Kitchen Safety 2019-03-25

Kitchen Safety crossword puzzle
Across
  1. It is important to do this because bacteria can grow quickly
  2. Generally used by beginning cooks and offers limited control
  3. Prefered grip by more experienced chefs
  4. A severe allergic reaction
  5. It's important to do this multiple times while in the kitchen
  6. Used for cutting large foods such as meat etc
  7. Ideal for slicing chopping and dicing
  8. The best way to wash hands and dishes is using _____
  9. Unsafe temperatures ranging from 5 degrees celsius to 60 degrees celsius
Down
  1. ____ can cause a range of symptoms that can affect multiple organs and can be life threatening
  2. Less serious symptoms and are limited to digestive problems
  3. Something that is used after an allergic reaction
  4. You put this out by eliminating the oxygene and pouring baking soda onto it
  5. Two handed knife grip
  6. Used for cutting small foods and peeling skin
  7. Used for slicing through coursed grain bread
  8. Cleanest way to dry your hands is with a _____
  9. There's ____ amount of steps to washing your hands
  10. Sharp kitchen tools
  11. ____ is an example of a food intolerance

20 Clues: Sharp kitchen tools • Two handed knife grip • A severe allergic reaction • Ideal for slicing chopping and dicing • Prefered grip by more experienced chefs • ____ is an example of a food intolerance • Used for slicing through coursed grain bread • Used for cutting small foods and peeling skin • Used for cutting large foods such as meat etc • ...

Kitchen Safety 2019-03-26

Kitchen Safety crossword puzzle
Across
  1. name of temperature range bacteria grows the fastest
  2. when having an allergic reaction watch for signs of ___________
  3. to prevent contamination wear ________ when dealing with food if you have an open wound
  4. for mild allergy symptoms give an over the counter _______
  5. never leave an oven ________ while it's on
  6. difficulty ______ is a sign of an anaphylactic reaction
  7. always use _______ when washing your hands
  8. tie up ________ before cooking
  9. side of food facing down when cooking should be
Down
  1. blue to the sky orange to the _______
  2. temperature of water to hold a burn under
  3. used to put out a stovetop fire
  4. remove __________ before beginning to cook
  5. when placing or removing anything in the oven always use
  6. emergency device for an allergic reaction
  7. first step in hand washing
  8. covering burns and cuts prevents _______ from accessing the wound
  9. after washing your hands turn off the tap using a ________
  10. how many seconds should you wash your hands for
  11. if large _________ form on your burn you should seek medical assistance
  12. your fingers should be in a _______ position when cutting food

21 Clues: first step in hand washing • tie up ________ before cooking • used to put out a stovetop fire • blue to the sky orange to the _______ • temperature of water to hold a burn under • emergency device for an allergic reaction • remove __________ before beginning to cook • never leave an oven ________ while it's on • always use _______ when washing your hands • ...

Food Safety 2019-02-11

Food Safety crossword puzzle
Across
  1. / keeping food safe to eat by proper handling and cooking practices
  2. / The immediate removal of a product from the store shelves
  3. / Rule states first in first out
  4. / A maximum safe level for a certain chemical in the body
  5. Storage / Below 85°F and above 32°F
  6. / A technique using soap and warm water, scrub hands for 20 seconds
  7. / Living creatures that are visible only through a microscope
  8. / The temperature at the center of the thickest part of the food
  9. / 40°F-140°F
  10. / Substances that make food unfit for use
  11. / Poisons that can cause illness
Down
  1. / The prevention of illness through cleanliness and of food safety as well
  2. / Moisture loss caused when food is improperly packaged or stored in freezer for too long
  3. / Prevents insects and mice from carrying bacteria
  4. / You keep yourself clean to avoid transferring harmful bacteria when handling food
  5. / Generally recognized as safe, Range from sugar to seaweed can be used by food processors without further testing
  6. / Temperature should be 0°
  7. / Sickness caused by eating foods that contains a harmful substance
  8. / Spoilage due to the breakdown of fats
  9. / Harmful bacterium is transferred from one food to another food
  10. / The most dangerous microorganisms in the food supply
  11. / Occurs when light, heat, and air diminishes quality of food
  12. / The process of exposing food to high intensity waves to increase its shelf life and kill harmful microorganisms
  13. / The intentional use of biological agents- bacteria, viruses, and toxins to harm people
  14. / Protected cells that develop into bacteria under the right conditions

25 Clues: / 40°F-140°F • / Temperature should be 0° • / Rule states first in first out • / Poisons that can cause illness • Storage / Below 85°F and above 32°F • / Spoilage due to the breakdown of fats • / Substances that make food unfit for use • / Prevents insects and mice from carrying bacteria • / The most dangerous microorganisms in the food supply • ...

Kitchen Safety 2019-03-28

Kitchen Safety crossword puzzle
Across
  1. After washing your hands turn the tap off with a ____.
  2. Whats the most commonly used knife in the kitchen?
  3. How many seconds should you wash your hands for?
  4. How many hours can food be left out of the fridge?
  5. Wear this to keep clothes clean when cooking/baking.
  6. Keeps knives from cutting the counter.
  7. To cut something into small squares.
  8. Used to drain water from cooked pasta.
  9. Never leave knives in the ____.
Down
  1. The part of the recipe that tells you how many it serves.
  2. Clean up ____ immediately to avoid slips in the kitchen.
  3. When raw meat comes into contact with other foods it is called?
  4. Never defrost frozen food on the ____.
  5. Used to peel skin off of food.
  6. Always tie up long ____ before cooking.
  7. Always use ____ when washing your hands.
  8. To cut something into tiny pieces.
  9. What temperature of water should you run over a burn?
  10. A large spoon used for serving soup, stew, or sauce.
  11. What do you use to track cooking time?

20 Clues: Used to peel skin off of food. • Never leave knives in the ____. • To cut something into tiny pieces. • To cut something into small squares. • Never defrost frozen food on the ____. • Keeps knives from cutting the counter. • What do you use to track cooking time? • Used to drain water from cooked pasta. • Always tie up long ____ before cooking. • ...

WINTER SAFETY 2019-10-09

WINTER SAFETY crossword puzzle
Across
  1. AMBER LIGHT USED ON THE VEHICLE TO INCREASE THE VISIBILITY TO OTHER DRIVERS, FIRST INTRODUCED IN CANADA POST 17 YEARS AGO
  2. TYPE OF GARMENT DESIGNED TO PROTECT THE BODY FROM WET, SNOWY CONDITIONS BY PROVIDING WARMTH AND WATER RESISTANCE TO THE FEET
  3. A SEVERE SNOWSTORM CHARACTERIZED BY STRONG WINDS OF AT LEAST 56 KM/HR AND LASTING A PROLONGED LENGTH OF TIME
  4. DEVICE USED ON FOOTWEAR TO PROVIDE TRACTION ON SLIPPERY SURFACES
  5. DAMAGE TO TISSUES FROM FREEZING DUE TO THE FORMATION OF ICE CRYSTALS WITHIN CELLS,RUPTURING CELLS AND CAUSING CELL DEATH
  6. PROPER METHOD USED TO TRANSPORT OBJECTS WITHOUT CAUSING INJURY TO THE BODY
  7. FROZEN WATER,A BRITTLE TRANSPARENT,CRYSTALLINE SOLID
  8. MULTIDISCIPLINARY FIELD CONCERNED WITH THE SAFETY,HEALTH,AND WELFARE OF PEOPLE AT WORK
  9. TO CATCH ONES FOOT ON SOMETHING AND STUMBLE AND FALL
  10. CAN OCCUR WHEN A PERSON SLIDES UNINTENTIONALLY FOR A SHORT DISTANCE,TYPICALLY LOSING ONES FOOTING OR BALANCE
  11. AN UNHEALTHY STATE OF THE BODY, COLD WEATHER CONDITIONS CAN INCREASE THE EFFECT OF CERTAIN CONDITIONS, SUCH AS ASTHMA AND HEART CONDITIONS
  12. A DANGER OR RISK,CHANCE,PROBABILITY
  13. IS EQUIPMENT WORN TO MINIMIZE EXPOSURE TO HAZARDS THAT CAN CAUSE BODILY INJURY
  14. AN UNFORSEEN COMBINATION OF CIRCUMSTANCES OR THE RESULTING STATE THAT CALLS FOR IMMEDIATE ACTION
  15. IS A MEASURE OF THE COOLING EFFECT OF THE WIND ON THE TEMPERATURE OF THE AIR
  16. PRECIPITATION IN THE FORM OF SMALL WHITE ICE CRYSTALS FORMED DIRECTLY FROM THE WATER VAPOR OF THE AIR AT A TEMPERATURE LESS THAN 0 DEGREES
  17. A THICK CLOUD OF TINY WATER DROPLETS SUSPENDED IN THE ATMOSPHERE AT OR NEAR THE EARTHS SURFACE WHICH OBSCURES OR RESTRICTS VISIBILITY
  18. ALSO KNOWN AS PHYSICAL TRAUMA,IS DAMAGE TO THE BODY CAUSED BY EXTERNAL FORCE
  19. A TYPE OF HEAD COVERING WITH A NARROW BRIM OR NO BRIM AT ALL
  20. A SET OF DRIVING SKILLS THAT UTILIZES SAFE DRIVING STRATEGIES TO ENABLE MOTORISTS TO ADDRESS IDENTIFIED HAZARDS IN A PREDICTABLE MANNER
  21. AN UNEXPECTED OR UNCONTROLLABLE SLIDING OF A VEHICLE ON A SMOOTH SURFACE, THAT CANNOT BE CONTROLLED
Down
  1. A MEDICAL EMERGENCY THAT OCCURS WHEN THE BODY LOSES HEAT FASTER THAN IT CAN PRODUCE HEAT,CAUSING A DANGEROUSLY LOW BODY TEMPERATURE
  2. AN INSTRUMENT USED FOR MEASURING TEMPERATURE
  3. ATMOSPHERIC CONDITIONS THAT COMPRISE THE STATE OF THE ATMOSPHERE IN TERMS OF TEMPERATURE AND WIND AND PRECIPITATION
  4. THIS OCCURS IN LATE FALL OR EARLY SPRING WHEN TEMPERATURES FLUCTUATE AROUND FREEZING, A FEW DEGREES ABOVE OR BELOW FREEZING
  5. IS A PROCESS USED TOEVALUATE IF A PARTICULAR SITUATION,ITEM,THING, MAY HAVE THE POTENTIAL TO CAUSE HARM
  6. ARE GENERALLY WRITTEN METHODS OUTLINING HOW TO PERFORM A TASK WITH MINIMUM RISK TO PEOPLE,EQUIPMENT,MATERIALS,ENVIRONMENT AND PROCESSES
  7. A COVERING FOR THE HAND AND WRIST HAVING A SEPERATE SECTION FOR THE THUMB AND FINGERS
  8. THE PROCESS BY WHICH A SUBSTANCE CHANGES FROM A SOLID TO A LIQUID, USUALLY CAUSED FROM HEAT
  9. AN ACT OR INSTANCE OF COLLIDING, HAPPENING WHEN TWO VEHICLES HIT EACH OTHER WITH FORCE, ALSO THE LEADING CAUSE OF DEATH DURING WINTER STORMS
  10. FORMS ON ROADWAYS AND IS USUALLY DUE TO SNOW MELTING AND FREEZING
  11. OTHERWISE KNOWN AS IMMERSION FOOT SYNDROME, IS A SERIOUS CONDITION THAT RESULTS FROM FEET BEING WET FOR TOO LONG
  12. TO MOVE DOWNWARD, TYPICALLY RAPIDLY AND WITHOUT CONTROL FROM A HIGHER TO A LOWER LEVEL
  13. THE NAME GIVEN TO RAIN MAINTAINED AT TEMPERATURES BELOW FREEZING
  14. A FIGURE MADE OF SNOW THAT IS SHAPED TO LOOK LIKE A PERSON

35 Clues: A DANGER OR RISK,CHANCE,PROBABILITY • AN INSTRUMENT USED FOR MEASURING TEMPERATURE • FROZEN WATER,A BRITTLE TRANSPARENT,CRYSTALLINE SOLID • TO CATCH ONES FOOT ON SOMETHING AND STUMBLE AND FALL • A FIGURE MADE OF SNOW THAT IS SHAPED TO LOOK LIKE A PERSON • A TYPE OF HEAD COVERING WITH A NARROW BRIM OR NO BRIM AT ALL • ...

Kitchen Safety 2019-10-07

Kitchen Safety crossword puzzle
Across
  1. one of the many signs of Food-borne illness
  2. a list of clear instructions and ingredients used when preparing foods
  3. The process in which bacteria is unintentionally transferred from one substance or food to another, with a harmful consequence in the end.
  4. a damaging immune response by the body to a substance
  5. a tool you should you should use to make sure your food is at the right temperature, and cooked all the way through
  6. the machines/tools used while cooking in the kitchen.
  7. Raw meat should be stored on the _______ shelf of the fridge.
  8. Drying: this is the best way to dry your clean dishes to avoid the spread of bacteria
  9. a small hand held tool used for eating and preparing food
Down
  1. Mitts What you should use to put food in the oven and to take it out to prevent burns. Best to use in silicone!
  2. Plan: It is very important to have one of these while working in the kitchen to avoid accidents like spills and fires
  3. Make sure when you are cooking, that you’re cooking that food at the correct ______..
  4. Microscopic living organisms that you can’t see with the human eye itself, that can cause dangerous diseases.
  5. Soda What you should use to put out Fat Fires
  6. Degrees: the average temperature you should keep your fridge at for the best results to help keep bacteria away
  7. a type of food poisoning mostly caused by eating raw or undercooked meat, poultry, eggs or egg products.
  8. Spoon: used to measure out small amounts of ingredients.
  9. Make sure your hands and everything else you use to prepare in the kitchen is __________.
  10. Zone It is very dangerous to leave food in this temperature range(5-60 degrees celsius) for more than four hours due to the cause of bacteria.
  11. Poisoning Keep bacteria away from your foods to avoid this sickness.

20 Clues: one of the many signs of Food-borne illness • Soda What you should use to put out Fat Fires • a damaging immune response by the body to a substance • the machines/tools used while cooking in the kitchen. • Spoon: used to measure out small amounts of ingredients. • a small hand held tool used for eating and preparing food • ...

Food Safety 2019-10-04

Food Safety crossword puzzle
Across
  1. an allergic reaction
  2. a set of instructions to create a dish
  3. Most common food borne illness
  4. To cut something into small squares
  5. to keep away bacteria
  6. bacteria that tends to be in lakes especially but can be found in food
  7. A sickness caused by a food or its bacteria
  8. to disinfect something or to clean
  9. A form of germ that can sicknesses
  10. To prepare or heat a dish
  11. to cut or chop food as small as you can
  12. the small measuring spoon
Down
  1. something that measures the temperature of meat
  2. a place where you cook and prepare foods
  3. must be 63 degrees or higher
  4. When a food is uncooked
  5. to keep something cold
  6. to move two objects apart
  7. when your body reacts differently (badly)
  8. 5 degrees to 60 degrees
  9. can save you from an Anaphylaxis reaction

21 Clues: an allergic reaction • to keep away bacteria • to keep something cold • When a food is uncooked • 5 degrees to 60 degrees • to move two objects apart • To prepare or heat a dish • the small measuring spoon • must be 63 degrees or higher • Most common food borne illness • to disinfect something or to clean • A form of germ that can sicknesses • To cut something into small squares • ...

Food Safety 2019-10-04

Food Safety crossword puzzle
Across
  1. measured in degrees
  2. the food borne illness that is caused by eating raw meat
  3. containers, cutlery, and other materials used for cooking
  4. a serious allergic reaction that could cause death if not treated with epipen
  5. grows rapidly in the danger zone
  6. zone the temperature range (5 degrees to 60 degrees) that food should not be left out for more than four hours
  7. keep foods away from each other to avoid cross-contamination
  8. soda used when putting out fat fires
  9. should be done in the refridgerator
Down
  1. a device that is used during anaphylactic shock
  2. to disinfect something
  3. the process where bacteria or other microorganisms are transferred from one food to another.
  4. let food cool down after cooking it
  5. when meat is still pink in the middle
  6. thermometer an instrument used to measure the temperature of the middle of a piece of chicken, steak, etc.
  7. disinfect; make things clean and hygienic
  8. hygiene the process of keeping your hands clean
  9. should be done before working with food, when switching from working on one food to another, after using the toilet, etc
  10. dry after washing dishes they should be left to
  11. to make food until safe to eat
  12. poisoning illness caused by bacteria sometimes causing vomiting and diarrhea

21 Clues: measured in degrees • to disinfect something • to make food until safe to eat • grows rapidly in the danger zone • let food cool down after cooking it • should be done in the refridgerator • soda used when putting out fat fires • when meat is still pink in the middle • disinfect; make things clean and hygienic • a device that is used during anaphylactic shock • ...

Kitchen Safety 2019-10-04

Kitchen Safety crossword puzzle
Across
  1. Instructions needed to make food the way it needs to be, must be followed properly! This could result in unhealthy eating, sickness, uncooked food, etc.
  2. An important thing to have in the kitchen in order to put out kitchen fires.
  3. can Use these types of trash cans when throwing out hot items to avoid fires.
  4. A temperature zone that is from five degrees celsius to sixty degrees celsius. This is a reminder to not keep your foods out, because if it is left out it will have rapidly growing bacteria on it!
  5. an electronic device used to reheat cooked foods, running this device without food in it could cause serious problems.
  6. keep these away from hot water and hot objects to prevent electric shock
  7. A bacteria you can get by eating contaminated food. Foods that are usually contaminated with this bacteria are raw meat, poultry, and seafood.
  8. When bacteria or microorganisms are by accidently moved from one food to another, usually a negative effect
  9. Improper handling of dangerous foods can cause food-borne illnesses!
  10. Washing your hands and equipment before working in the kitchen is super important to avoid sickness!
Down
  1. cooking to proper temperatures, different foods must cook for different times
  2. Items that are used to effectively eat food, sharp use carefully.
  3. An illness from food, usually comes from raw meat, poultry, and seafood
  4. The measurement of coldness or warmth, if this isn't checked properly in certain foods it can result in illness!
  5. Cool foods should be kept at four degrees celcius to avoid bacteria.
  6. An electronic device used to cool foods and keep perishable food at the temperature they need to be
  7. When removing these from oven, pull the rack out. Do not reach hand into hot oven.
  8. An important item to have in your kitchen incase of allergic reaction.
  9. Something that could cause serious injury or even death put can be put out with baking soda
  10. something you have to be careful with when making meals for others, another word for this word is “can not eat”

20 Clues: Items that are used to effectively eat food, sharp use carefully. • Cool foods should be kept at four degrees celcius to avoid bacteria. • Improper handling of dangerous foods can cause food-borne illnesses! • An important item to have in your kitchen incase of allergic reaction. • An illness from food, usually comes from raw meat, poultry, and seafood • ...

Safety Training 2019-08-05

Safety Training crossword puzzle
Across
  1. One way toxic chemicals can enter your body
  2. When a BBP exposure occurs one of the 1st steps is to report the incident to your_____.
  3. The definition of an ________includes any clinical or non-clinical occurrence that is not consistent with the routine care or operation of the organization.
  4. poses an environmental danger due to its biological risk.
  5. treats all blood and certain bodily fluids as if they were infectious
  6. A sharps container is an example of an__________control.
  7. Responsible to ensure a safe workplace.
  8. Designed to minimize exposure and protect from serious workplace injury or infection
  9. AAAHC encourages reporting of________events.
  10. another word for needles or scalpels.
Down
  1. Our “shelter-in-place” safe room is the __________room
  2. transmitted through blood or body fluid
  3. Page “ __________” if you need additional staff presence/support when interacting with a difficult person but don’t feel calling 911 is necessary.
  4. Used to show hazard information of certain chemicals.
  5. The _______ of a fire is the most common area to aim a fire extinguisher
  6. Circumstances which will enact shelter in place are Severe weather, Biological and radiological incident, civil unrest and an ___________
  7. Committee that oversees the risk management program.
  8. Fire Extinguishers are checked ________ and documented on an attached tag.
  9. Form explains hazards of chemicals & first aid measures.
  10. A serious liver disease that can be prevented with a vaccine
  11. __________containers must be labeled with contents and hazard warnings.
  12. The acronym PASS stands for Pull, Aim, Squeeze and _______
  13. Four elements of a fire are heat, fuel, _______ and chemical chain reaction.
  14. The color on the NFPA marking system that implies flammability
  15. The university has ______tolerance for threats or acts of violence against members of the campus community.
  16. Government agency established to enforce workplace safety rules

26 Clues: another word for needles or scalpels. • transmitted through blood or body fluid • Responsible to ensure a safe workplace. • One way toxic chemicals can enter your body • AAAHC encourages reporting of________events. • Committee that oversees the risk management program. • Used to show hazard information of certain chemicals. • ...

Food Safety 2020-10-17

Food Safety crossword puzzle
Across
  1. it is important for everyone to maintain good ...........hygiene
  2. Viruses that causes food related illnesses mainly come from ……………
  3. Ice point method and ………… point method, are two ways to calibrate a thermometer.
  4. Microorganisms that causes food…………….. does not change the appearance, smell or taste of any food
  5. …………… Is an allergy symptom
  6. ………………… contamination is the transfer of harmful microorganisms from one food or surface to another
  7. Disposable gloves should change after ………. hours of continuous use
  8. ………… thermometers are using to check the surface temperature of a griddle
  9. Food which need time and temperature control to limit pathogen growth called ……… food
  10. Chopped potatoes for soup can be handled with …….. hands
  11. Single celled microorganisms that live in soil,water and the bodies of plant and animals
  12. One of the common food allergen
  13. One of the major virus that causes Food related illness.
  14. Red color chopping board should use to process the raw .......
  15. Food items should be stored away from walls and at least ……. Inches off the floor.
  16. HACCP is part of the Food Safety ........ System
Down
  1. Microwave is one of the ……………… method
  2. One of the common symptoms of food related illness
  3. Illness is any illness that is caused by
  4. Washing your ………… is one of the best ways to reduce the risk of food related illness.
  5. Bacteria and ……………… are the most common causes of food related illness
  6. When two or more people get the same illness after eating the same food, it is called an ……………
  7. Minimum cooking temperature of ground fish/meat is ………… degrees of Celsius
  8. Chopping board color for Ready To Eat food is .............
  9. How many times you can reheat the cooked food?
  10. Acronym for “conditions for bacteria to grow"
  11. Ice scoop should dip in ………….. bucket after each use.
  12. Never use …………… equipment to reheat the food, unless it is built to do so.
  13. Nontyphoidal Salmonella is commonly available in ……… and eggs
  14. Service krew must hold the dishes by the bottom or …....

30 Clues: …………… Is an allergy symptom • One of the common food allergen • Microwave is one of the ……………… method • Illness is any illness that is caused by • Acronym for “conditions for bacteria to grow" • How many times you can reheat the cooked food? • HACCP is part of the Food Safety ........ System • One of the common symptoms of food related illness • ...

Food Safety 2020-10-18

Food Safety crossword puzzle
Across
  1. Minimum cooking temperature of ground fish/meat is ………… degrees of Celsius
  2. Chopping board color for Ready To Eat food is .............
  3. …………… Is an allergy symptom
  4. Major food source for Lacotose intolerance
  5. One of the major virus that causes Food related illness.
  6. Food items should be stored away from walls and at least ……. Inches off the floor.
  7. HACCP is part of the Food Safety ........ System
  8. How many times you can reheat the cooked food?
  9. Microwave is one of the ……………… method
  10. it is important for everyone to maintain good ...........hygiene
  11. Disposable gloves should change after ………. hours of continuous use
  12. Viruses that causes food related illnesses mainly come from ……………
  13. Microorganisms that causes food…………….. does not change the appearance, smell or taste of any food
  14. Illness is any illness that is caused by
  15. ………… thermometers are using to check the surface temperature of a griddle
  16. One of the common symptoms of food related illness
Down
  1. Never use …………… equipment to reheat the food, unless it is built to do so.
  2. Bacteria and ……………… are the most common causes of food related illness
  3. Red color chopping board should use to process the raw .......
  4. Washing your ………… is one of the best ways to reduce the risk of food related illness.
  5. Ice point method and ………… point method, are two ways to calibrate a thermometer.
  6. One of the common food allergen
  7. ………………… contamination is the transfer of harmful microorganisms from one food or surface to another
  8. Chopped potatoes for soup can be handled with …….. hands
  9. When two or more people get the same illness after eating the same food, it is called an ……………
  10. Single celled microorganisms that live in soil,water and the bodies of plant and animals
  11. Food which need time and temperature control to limit pathogen growth called ……… food
  12. Ice scoop should dip in ………….. bucket after each use.
  13. Nontyphoidal Salmonella is commonly available in ……… and eggs
  14. Acronym for “conditions for bacteria to grow"
  15. Service krew must hold the dishes by the bottom or …....

31 Clues: …………… Is an allergy symptom • One of the common food allergen • Microwave is one of the ……………… method • Illness is any illness that is caused by • Major food source for Lacotose intolerance • Acronym for “conditions for bacteria to grow" • How many times you can reheat the cooked food? • HACCP is part of the Food Safety ........ System • ...

Workshop Safety 2020-02-03

Workshop Safety crossword puzzle
Across
  1. Never use tools that are ______________, badly worn or mushroomed.
  2. Use the machine only after you have been taught its ______________ use.
  3. To conserve ______________, remove all electrical plugs from the sockets when not in use.
  4. Stay outside the ______________ zone when you are not using the machine.
  5. Put on ______________ at all times during workshop sessions.
  6. Keep your fingers ______________ from the sharp edges of cutting tools.
  7. Point sharp tools ______________ when carrying them.
  8. Tuck in loose ______________, remove the tie and tie up long hair during workshop sessions.
Down
  1. Be aware of the locations of the _____ switches, first-aid boxes and fire-fighting equipment.
  2. Always switch ______________ the machine after use.
  3. Place tools neatly on the ______________.
  4. Never use tools with broken or ______________ handles.
  5. Enter the workshop only when the teacher or the workshop ______________ is present.
  6. Report all ______________, no matter how small, to the teacher or workshop instructor.
  7. Never ______________ or sweep away waste material with your bare hand.
  8. Do not ______________ or run in the workshop.
  9. Clear the waste material with a ______________ or a broom.
  10. Keep tools in good ______________ condition.
  11. When in doubt, always ______________.
  12. Do not ______________ or walk unnecessarily.

20 Clues: When in doubt, always ______________. • Place tools neatly on the ______________. • Keep tools in good ______________ condition. • Do not ______________ or walk unnecessarily. • Do not ______________ or run in the workshop. • Always switch ______________ the machine after use. • Point sharp tools ______________ when carrying them. • ...

Kitchen Safety 2020-03-09

Kitchen Safety crossword puzzle
Across
  1. 911 if the fire spreads
  2. _____ the oven door when there is a fire
  3. use an oven ____ to move a pan'
  4. Don't let _____ sensitive foods sit out in the kitchen.
  5. serve soup or chili
  6. whip egg whites
  7. Where to report a food safety complaint?
  8. flip pancakes
  9. drain water from food
  10. Smother fire with a _____towel
  11. lift corn from boiling water
Down
  1. wash your ____ before handling food
  2. ____ grows rapidly in the temperature range of 5 to 60 degrees
  3. cook on top of stove
  4. used to remove skin
  5. raw meat and poultry when you use or store them
  6. Never use _____ to put out grease fires.
  7. Used to put out fire
  8. Where to store knives
  9. A common symptom of food borne illness

20 Clues: flip pancakes • whip egg whites • used to remove skin • serve soup or chili • cook on top of stove • Used to put out fire • Where to store knives • drain water from food • 911 if the fire spreads • lift corn from boiling water • Smother fire with a _____towel • use an oven ____ to move a pan' • wash your ____ before handling food • A common symptom of food borne illness • ...

Safety Assignment 2021-01-25

Safety Assignment crossword puzzle
Across
  1. technique used when changing dressing and staple/suture removal
  2. _______ sulfate; MgSo4
  3. "Have you seen ________?"; hand hygiene reminder
  4. third step in S-B-A-R; current findings that need to be exchanged
  5. ______ sulfate; MSo4
  6. nurse second in chain of command
  7. an acronym used to help nurses remember the high alert medications
  8. hip bone
  9. environmental items like insects, pollen, or latex
  10. first step in S-B-A-R; purpose for the exchange of information
  11. tail bone
  12. hormone medication requiring two nurses to check dosage before administration and witness in the computer
  13. ________ units; IU
  14. emboli blood clot in arteries of the lungs; most preventable cause of hospital deaths
  15. alternative to Q.D.
  16. _________ associated urinary tract infection
Down
  1. scale used to assess skin breakdown
  2. ________ reconciliation; the means by which the patient's medications and how medications taken at home are verified and made available for the care provider to continue, modify, or discontinue while the patient is in the hospital
  3. a tool to aid the caregiver in gathering necessary information that needs to be relayed to another provider
  4. "falling leaves" color
  5. ______ orders are no longer acceptable unless the prescriber is in an emergency situation or involved in a procedure
  6. anticoagulant medication requiring two nurses to check dosage before administration and witness in the computer
  7. culture of safety depends upon good ___________
  8. second step in S-B-A-R; information in patient's history that is relevant to the communication
  9. the last resort for medical healing or behavior control
  10. name and date birth
  11. _________ site infection; SSI
  12. ______ of care
  13. the CSSRS-Adult is a scale used to assess _____ risk
  14. alternative to cubic centimeter

30 Clues: hip bone • tail bone • ______ of care • ________ units; IU • name and date birth • alternative to Q.D. • ______ sulfate; MSo4 • _______ sulfate; MgSo4 • "falling leaves" color • _________ site infection; SSI • alternative to cubic centimeter • nurse second in chain of command • scale used to assess skin breakdown • _________ associated urinary tract infection • ...

Safety Puzzle 2021-01-26

Safety Puzzle crossword puzzle
Across
  1. Informed consent must be given by who?
  2. How long does a nurse have to notify a provider involved in the patient's care of the critical value ?
  3. What is the abbreviation for Point of Care .
  4. Braden score of __ or less automatically generates a WOCN consult.
  5. Our Culture of safety depends on?
  6. ____are the last resort for medical healing or behavior control.
  7. What type of sign does the SCRMC use to indicate a patient at risk for falls?
  8. U is an abbreviation we shouldn't use?PINCH, What is the name of the acronym used to help nurses remember the high alert medications?
  9. What does the C stand for in CSSRS?
  10. What is one way to identify a patient
  11. What color label should go on any malfunctioning equipment?
  12. What is the most preventable cause of hospital deaths?
Down
  1. Name one factor that is used to rank hospitals.
  2. What does the S in SBAR mean
  3. What does the P in PINCH stand for?
  4. a tool to aid the caregiver in gathering necessary information that needs to be relayed to another provide.
  5. What does the B mean in SBAR
  6. What does the H in PINCH stand for?
  7. What is the name of the hospital we are doing clinicals in?
  8. What does the first S stand for in CSSRS?
  9. Hand hygiene decreases the spread of what?
  10. What can be silenced but never turned off?
  11. The consent form should be signed ___ working on a patient.
  12. Who is responsible for fall prevention?

24 Clues: What does the S in SBAR mean • What does the B mean in SBAR • Our Culture of safety depends on? • What does the P in PINCH stand for? • What does the H in PINCH stand for? • What does the C stand for in CSSRS? • What is one way to identify a patient • Informed consent must be given by who? • Who is responsible for fall prevention? • What does the first S stand for in CSSRS? • ...

Safety Puzzle 2021-01-26

Safety Puzzle crossword puzzle
Across
  1. How long does a nurse have to notify a provider involved in the patient's care of the critical value ?
  2. Who is responsible for fall prevention?
  3. What is the abbreviation for Point of Care .
  4. What does the P in PINCH stand for?
  5. What color label should go on any malfunctioning equipment?
  6. What is the name of the hospital we are doing clinicals in?
  7. The consent form should be signed ___ working on a patient.
  8. What does the first S stand for in CSSRS?
  9. Informed consent must be given by who?
  10. What does the B mean in SBAR
  11. Hand hygiene decreases the spread of what?
Down
  1. Name one factor that is used to rank hospitals.
  2. What does the S in SBAR mean
  3. Our Culture of safety depends on?
  4. a tool to aid the caregiver in gathering necessary information that needs to be relayed to another provide.
  5. Braden score of __ or less automatically generates a WOCN consult.
  6. What is one way to identify a patient
  7. What is the most preventable cause of hospital deaths?
  8. What can be silenced but never turned off?
  9. What does the H in PINCH stand for?
  10. U is an abbreviation we shouldn't use?PINCH, What is the name of the acronym used to help nurses remember the high alert medications?
  11. ____are the last resort for medical healing or behavior control.
  12. What type of sign does the SCRMC use to indicate a patient at risk for falls?
  13. What does the C stand for in CSSRS?

24 Clues: What does the S in SBAR mean • What does the B mean in SBAR • Our Culture of safety depends on? • What does the P in PINCH stand for? • What does the H in PINCH stand for? • What does the C stand for in CSSRS? • What is one way to identify a patient • Informed consent must be given by who? • Who is responsible for fall prevention? • What does the first S stand for in CSSRS? • ...

food safety 2021-02-01

food safety crossword puzzle
Across
  1. seconds The entire handwashing process, from start to finish, should take?
  2. Time-temperature abuse is when food stays too long at temperatures between
  3. The FDA has created a tool to be used in a food defense program. It is based on the acronym
  4. Biological, Chemical, Physical are three categories of to food safety
  5. Foodborne__________grow more quickly in temperatures above 70°F and up-to 125°F
  6. acidity Which condition does NOT typically support the growth of bacteria?
  7. What type of container should NOT be used to cook acidic foods?
  8. Most foodborne illness is caused by contamination
  9. Storing a 25lb bag of_________rice at 65°F is acceptable
  10. Which is NOT a common food allergen?
  11. symptoms of food allergies could include; itching, hives, tightening of the throat, wheezing
  12. Cooking both fish and oysters in the same fryer oil can cause cross-contact of
Down
  1. Hot TCS food should be held at an internal temperature of
  2. cross-contamination What’s the easiest way to
  3. band Which item is acceptable for employees working around food?
  4. The ___________temperature of a cooked roast is 145°F for 15 seconds
  5. Which food would most likely cause a foodborne illness?
  6. Thermometers should be placed in the_________part of a refrigerator
  7. A thermistor or thermocouple is best for taking______temperatures of food
  8. Personal Hygiene A foodhandler scratches a cut and continues to prepare a sandwich. This is an example of
  9. The best way to prevent the spread of is through proper handwashing
  10. oysters Which food is most likely to be contaminated with the virus that causes Hepatitis A?
  11. a found in a fillet of fish is a physical hazard
  12. The L in the acronym A.L.E.R.T stands for

24 Clues: Which is NOT a common food allergen? • The L in the acronym A.L.E.R.T stands for • cross-contamination What’s the easiest way to • a found in a fillet of fish is a physical hazard • Most foodborne illness is caused by contamination • Which food would most likely cause a foodborne illness? • Storing a 25lb bag of_________rice at 65°F is acceptable • ...

Laser Safety 2021-01-08

Laser Safety crossword puzzle
Across
  1. Class 3b laser beams are not usually diffuse reflection hazards but are ____ reflection hazards
  2. The safety "Speed Limit" in laser safety is the:
  3. The laser safety consensus standards are set forth by
  4. A common laser producing a primary beam at 1064nm has a shorthand name of:
  5. Laser safety eyewear must have the proper protection factor (OD) for the specific ____ of the leaser beam
  6. Laser is an Acronym for: Light Amplification by Stimulated Emission of ____
  7. Wavelengths of 400nm to 1400nm are known to be in the ____hazard zone
  8. The beam ____ is the point of the minimum beam diameter
  9. One of the Three Primary Components of a laser are: ____ pump
  10. UV lasers can produce both thermal and ____ effects
Down
  1. At the University of Chicago Laser User Training is required on an ____ basis
  2. In addition the eye and skin hazards Class 4 lasers are considered ____ hazards
  3. One of the Three Primary Components of a laser are: ____ cavity
  4. For a continuous wave laser the power per unit area incident on a surface is known as the ____
  5. One of the Three Primary Components of a laser are: ____ medium
  6. The laser was preceded by the:
  7. A highly desired form of risk mitigation is the use of ____ controls
  8. The harmful UV radiation regions are sometimes referred to as:
  9. M^2 refers to the beam quality factor otherwise known as the beam ____ factor
  10. A laser pointer must be less than ____milliwatts
  11. At the University of Chicago all Class 3b and 4 lasers must be ____ with the LSO

21 Clues: The laser was preceded by the: • The safety "Speed Limit" in laser safety is the: • A laser pointer must be less than ____milliwatts • UV lasers can produce both thermal and ____ effects • The laser safety consensus standards are set forth by • The beam ____ is the point of the minimum beam diameter • One of the Three Primary Components of a laser are: ____ pump • ...

Engineering safety 2021-09-16

Engineering safety crossword puzzle
Across
  1. a dangerous situation that could lead to an accident
  2. Amount of volts needed to kill.
  3. identifying and correcting a problem or issue
  4. a type of hazard that is unseen
  5. Type of saw that's on a table
  6. the hazard that can be seen and is immediate danger
  7. Color for stop
  8. Eye protection
  9. Messing around and endangering others while doing so
  10. Amount of seconds fire extinguishers last
  11. Angle __________
Down
  1. Remember your limits in the workplace.
  2. Keeping tools, machines in work environment
  3. Type of saw used to cut at angles
  4. Color for radiation
  5. Quick to notice any unsafe situation
  6. The way you act or feel in the workspace
  7. a type of hazard that could happen if combined with other events
  8. A device to cut materials
  9. Color for Safety info
  10. Color for Caution
  11. The place you work or perform experiments
  12. Color for go
  13. the condition of being protected
  14. Color for Warning or dangerous parts/energized equipment
  15. To keep equipment clean

26 Clues: Color for go • Color for stop • Eye protection • Angle __________ • Color for Caution • Color for radiation • Color for Safety info • To keep equipment clean • A device to cut materials • Type of saw that's on a table • Amount of volts needed to kill. • a type of hazard that is unseen • the condition of being protected • Type of saw used to cut at angles • ...

Food Safety 2021-09-08

Food Safety crossword puzzle
Across
  1. A good idea if you're unsure of something is to
  2. This organism lives inside uncooked and contaminated meat and can cause change hosts to a human should the contaminated meat get eaten
  3. If you're sick and ___ you should not come in to work
  4. This item, used in pairs, goes on your hands when you have a cut or sore while working
  5. Foods that are still ____ can be reused, but if they're open they must be discarded
  6. When you hold food at over 140 degrees
  7. The color of this meat: the most commonly eaten meat other than poultry, includes animals such as cows
  8. Chicken, turkey, and other birds is called
  9. You will always be _____ when starting a job at a new place
  10. You should always wash your hands when you take care of/take out
  11. This category of food includes fish, crustaceans, and scallops
  12. Food that is not sufficiently heated or cooled
  13. A type of foodborne illness that can be caused by eating from a can that has already been opened
  14. Food that's close to expiring should be sold ___ other foods
Down
  1. A common symptom of foodborne illnesses or food poisoning
  2. An illness caused by contaminated food
  3. If the gloves you're wearing have cuts or ____ you should dispose of them and get new ones immediately
  4. The process of using chemicals to clean and disinfect a utensil
  5. You can also choose to tie your hair back with a ____
  6. Never ____ on the job, you can go out during breaks, but make sure to wash your hands thoroughly
  7. When you hold a food at under 41 degrees
  8. Do not stack pans to ensure that ___ can flow through freely
  9. Trichinosis is found in this type of meat
  10. The most important thing to do if something goes wrong is to ____ it
  11. Foods like breads or pastries should always be labeled with the ____ date
  12. you should always have your hair ____ back while working if you have long hair
  13. You should always do this to your hands after you use the restroom
  14. Food should never be stored on the
  15. A type of foodborne illness commonly caused by undercooked chicken or eggs
  16. Meats should always be stored ____ other foods
  17. In Oregon you have this many hours to cool food down to under 41 degrees

31 Clues: Food should never be stored on the • An illness caused by contaminated food • When you hold food at over 140 degrees • When you hold a food at under 41 degrees • Trichinosis is found in this type of meat • Chicken, turkey, and other birds is called • Meats should always be stored ____ other foods • Food that is not sufficiently heated or cooled • ...

Electrical Safety 2021-09-08

Electrical Safety crossword puzzle
Across
  1. path for the flow of current
  2. that injury or death will occur
  3. protection device that has an internal part that melts and shuts off the current in a circuit if there is an overload
  4. Safety and Health Administration-Federal agency in the U.S. Department of Labor that establishes and enforces work-place safety and health regulations
  5. current/electrical current that passes through a part of the body
  6. ground potential (0 volts) because of a connection to ground
  7. much current in a circuit
  8. breaker/overcurrent protection device that automatically shuts off the current in a circuit if an overload occurs
  9. opening (turning off) of a circuit by a GFCI or circuit breaker
  10. person - someone who has received mandated training on the hazards and on the construction and operation of equipment involved in a task
  11. of an electrical current, measured in amperes
  12. of electrical force
  13. current/any current that is not in its intended path
  14. that does not conduct electricity easily
  15. protective equipment (eye protection, hard hat, special clothing, etc.)
  16. of measurement for electrical resistance
  17. of energy used each second, measured in watts
  18. or barrier that separates you from live electrical parts
  19. electrical connection to the earth
  20. gauge/wire size or diameter (technically, the cross-sectional area)
  21. fault/loss of current from a circuit to a ground connection
Down
  1. wiring/permanent wiring installed in homes and other buildings
  2. off the energy sources to circuits and equipment and depleting any stored energy
  3. of electrical charge
  4. resuscitation-emergency procedure that involves giving artificial breathing and heart massage to someone who is not breathing or does not have a pulse (requires special training)
  5. used to describe the rate of electrical output
  6. electrical discharge (bright, electrical sparking) through the air that occurs when high voltages exist across a gap between conductors
  7. electrical parts to assure a conductive path
  8. ability to decrease or stop electrical current
  9. in which an electrical current moves easily
  10. used to measure current

31 Clues: of electrical force • of electrical charge • used to measure current • much current in a circuit • path for the flow of current • that injury or death will occur • electrical connection to the earth • that does not conduct electricity easily • of measurement for electrical resistance • in which an electrical current moves easily • electrical parts to assure a conductive path • ...

Electrical Safety 2021-09-08

Electrical Safety crossword puzzle
Across
  1. of electrical force
  2. used to measure current
  3. of electrical charge
  4. material that does not conduct electricity easily
  5. electrical discharge (bright, electrical sparking)through the air that occurs when high voltages exist across a gap between conductors
  6. much current in a circuit
  7. electrical connection to the earth
  8. ground potential (0 volts) because of a connection to ground
  9. Safety and Health Administration-Federal agency in the U.S. Department of Labor that establishes and enforces work-place safety and health regulations
  10. current/electrical current that passes through a part of the body
  11. protection device that has an internal part that melts and shuts off the current in a circuit if there is an overload
  12. gauge/wire size or diameter (technically, the cross-sectional area)
  13. current - any current that is not in its intended path
  14. of energy used each second, measured in watts
Down
  1. protective equipment (eye protection, hard hat, special clothing, etc.)
  2. protection device that automatically shuts off the current in a circuit if an overload occurs
  3. resuscitation-emergency procedure that involves giving artificial breathing and heart massage to someone who is not breathing or does not have a pulse
  4. used to describe the rate of electrical output
  5. or barrier that separates you from live electrical parts
  6. electrical parts to assure a conductive path
  7. of current from a circuit to a ground connection
  8. off the energy sources to circuits and equipment and depleting any stored energy
  9. who has received mandated training on the hazards and on the construction and operation of equipment involved in a task
  10. ability to decrease or stop electrical current
  11. that injury or death will occur
  12. of an electrical current, measured in amperes
  13. in which an electrical current moves easily
  14. of measurement for electrical resistance
  15. path for the flow of current
  16. wiring installed in homes and other buildings
  17. opening (turning off) of a circuit by a GFCI or circuit breaker

31 Clues: of electrical force • of electrical charge • used to measure current • much current in a circuit • path for the flow of current • that injury or death will occur • electrical connection to the earth • of measurement for electrical resistance • in which an electrical current moves easily • electrical parts to assure a conductive path • ...

Driver Safety 2021-02-15

Driver Safety crossword puzzle
Across
  1. A diagnosed mental or physical impairment
  2. A circular intersection, also called a traffic circle or rotary
  3. Constantly monitoring other vehicles and roadway users without assuming
  4. Person who decides ahead of time to not drink alcohol in order to drive safely
  5. Length of time you take to identify, predict, and decide to brake for a hazard
  6. Length of time you take to execute your action
  7. Computer controlled braking system that keeps the wheels from locking
  8. Amount of alcohol in the blood
  9. Signal that tells whether a lane can or cannot be used at a specific time
  10. Driving with the intent to harm others
  11. Device that allows to maintain the desired speed without your foot on the accelerator
  12. Distance you can see ahead in the direction you are looking
  13. Not being able to see well at night
  14. An offense a driver can be charged for driving under the influence of alcohol
  15. Traffic signal that alerts drivers to dangerous conditions
  16. All the area a person can see while looking straight ahead
  17. Works with seatbelt to protect you in case of a crash
  18. Driving without regards for the safety of others
  19. A place where roadways meet or cross
  20. Parking the vehicle parallel to the curb
  21. Pedestrian walking across the road without regards for rules
  22. Occurs when a tire loses road contact by rising up on top of water
  23. Red octagon that tells you to stop
Down
  1. The tendency of an object at rest to stay at rest
  2. Sign that alerts drivers of railroad tracks ahead
  3. A flying object that could be a hazard to a driver or passengers
  4. Amount of insurance the policyholder agrees to pay toward vehicle repair
  5. A collision in which the front of one vehicle hits the rear of another
  6. Something you shouldn't do while driving
  7. A person who uses the HTS by walking, driving, or riding
  8. The force of resistance that acts between materials moving past one another
  9. Parking the vehicle at a right angle to the curb
  10. A highway that loops around a city
  11. Time your eyes need to regain clear vision after being affected by glare
  12. Should always out this on when entering a vehicle
  13. Stretch of roadway at the end of an acceleration lane
  14. Drive too close behind another vehicle
  15. Inspection done habitually, every time you go into the car
  16. Privilege of having immediate use of a certain part of the roadway
  17. A raised portion of the road, designed to make drivers slow down
  18. When tires lose part or all of their grip on the road
  19. An event that draws the attention of the driver away from the road
  20. A place where drivers can cross over or under traffic
  21. Contact between a vehicle and another object
  22. Second step of the IPDE process
  23. Program requiring young drivers to progress through a series of licensing stages

46 Clues: Amount of alcohol in the blood • Second step of the IPDE process • A highway that loops around a city • Red octagon that tells you to stop • Not being able to see well at night • A place where roadways meet or cross • Drive too close behind another vehicle • Driving with the intent to harm others • Something you shouldn't do while driving • ...

Road Safety 2021-10-22

Road Safety crossword puzzle
Across
  1. this it required by law to drive
  2. perform this action safely by looking and using a signal
  3. the indicator in your vehicle that tells you how fast you are going
  4. the people in your vehicle that you are responsible for
  5. how a driver indicates which way they are turning
  6. this is an area where you should look and listen before crossing
  7. a lifesaving restraint
  8. a driver who is angry and behaving aggressively might be having this
Down
  1. an area where traffic fines double
  2. makes a roadway slippery even when the road doesn't appear to be
  3. they are here to help keep drivers safe
  4. a large vehicle to take precaution around
  5. a digital aid in navigating
  6. watch for these to cross the road
  7. the pace set by law that you must abide to while driving
  8. something you should avoid while driving
  9. the part of your vehicle that touches the road
  10. you turn these on at night for safety
  11. to not be intoxicated
  12. you apply this to slow down or stop your vehicle

20 Clues: to not be intoxicated • a lifesaving restraint • a digital aid in navigating • this it required by law to drive • watch for these to cross the road • an area where traffic fines double • you turn these on at night for safety • they are here to help keep drivers safe • something you should avoid while driving • a large vehicle to take precaution around • ...

Food Safety 2021-10-29

Food Safety crossword puzzle
Across
  1. Use a ___ to clean produce
  2. check your food’s ___ when cooking
  3. use one cutting board for
  4. Put food into ___bags so juices don’t spill
  5. put leftovers in ___ containers
  6. ready-to-eat foods can go on the___ shelf
  7. make sure food is ___ before storing
Down
  1. rinse all vegetables and
  2. fruits should be stored in the
  3. raw meat should always be stored at the ___ shelf to prevent cross-contamination
  4. if you don’t wash your produce it could cause
  5. place frozen foods in the ___ to thaw
  6. what is the brochure on
  7. wash produce before you ___ produce
  8. ____your hands
  9. Pay close attention to ___
  10. within ___ hours of cooking put food in fridge or freezer
  11. Avoid___ your refrigerator
  12. when grocery shopping keep ___separated from vegetables and fruits
  13. bring soups, sauces and gravy to a ___ when reheating

20 Clues: ____your hands • what is the brochure on • rinse all vegetables and • use one cutting board for • Use a ___ to clean produce • Pay close attention to ___ • Avoid___ your refrigerator • fruits should be stored in the • put leftovers in ___ containers • check your food’s ___ when cooking • wash produce before you ___ produce • make sure food is ___ before storing • ...

Food Safety 2021-05-13

Food Safety crossword puzzle
Across
  1. Biological catalysts that speed up reactions
  2. An enzyme produced in the stomach of cows-used in cheese making
  3. When an unwanted substance is transferred onto another
  4. A type of food poisoning bacteria that can multiple at fridge temperatures-often in milk products
  5. The name given to the temperature range of 5-63 deg where most bacteria can multiply
  6. Boiling fruit/veg for a short time to destroy enzymes then plunging into cold water
  7. Harmful bacteria which can cause food poisoning
  8. The gas released when yeast ferments
  9. Single celled microorganisms, some can cause food poisoning
  10. A heat treatment of food that kills most bacteria
  11. The loss of water soluble vitamins on exposure to heat/air
  12. Food quality is best before this date but is still safe after this date
  13. Foods which are ready to eat and high in moisture and protein-they easily support the growth of bacteria
Down
  1. The main cause of food poisoning in the UK
  2. Chemicals added to food to increase shelf life
  3. Food must be consumed by this date to prevent food poisoning
  4. When yeasts reproduce by feeding on sugar
  5. Fresh foods that decay rapidly
  6. When food loses quality and becomes inedible
  7. Meaning to kill bacteria
  8. A type of food poisoning bacteria, sometimes on undercooked meat, eggs or chicken
  9. A food poisoning bacteria often associated with undercooked meat
  10. Means without oxygen
  11. Means with oxygen
  12. single celled fungi- cane be used in bread making
  13. Refers to temperatures at 17 to 20 deg, also known as room temp

26 Clues: Means with oxygen • Means without oxygen • Meaning to kill bacteria • Fresh foods that decay rapidly • The gas released when yeast ferments • When yeasts reproduce by feeding on sugar • The main cause of food poisoning in the UK • Biological catalysts that speed up reactions • When food loses quality and becomes inedible • Chemicals added to food to increase shelf life • ...

SAFETY FIRST 2021-08-25

SAFETY FIRST crossword puzzle
Across
  1. when something can easily catch on fire
  2. an act on your hypothesis
  3. if you have long hair then use this to close it.
  4. what first?
  5. kit used for emergency purposes
  6. used to put out fire
  7. educated guess
  8. use this to rinse
  9. when you don’t know what to do,you call this person
Down
  1. a sort of mixture(starts with f)
  2. put these things away
  3. You wear these on your hands
  4. don’t wear these kinds of shoes
  5. You must wear these around the eye area
  6. certain rules that you follow to complete something
  7. experiment blank
  8. if something gets in your eye, do this
  9. means to take off something
  10. substance that’s not for touching
  11. an effect something has

20 Clues: what first? • educated guess • experiment blank • use this to rinse • used to put out fire • put these things away • an effect something has • an act on your hypothesis • means to take off something • You wear these on your hands • don’t wear these kinds of shoes • kit used for emergency purposes • a sort of mixture(starts with f) • substance that’s not for touching • ...

Online Safety 2023-01-29

Online Safety crossword puzzle
Across
  1. security updates for software
  2. An unsecure Wi-Fi network
  3. Norton, McAfee, AVAST, or AVG
  4. weak-point in a network or system
  5. broad term for viruses
  6. like adware but sent to hackers
  7. confirming a user's identity
  8. using your click against you
  9. records info for advertising purposes
Down
  1. records keystrokes
  2. scan an IP address for open ports
  3. username and password
  4. common in forums and social media
  5. Login now www.amazon1.com
  6. Encrypts data, demands payment
  7. rule-based network security
  8. unsolicited or malicious emails
  9. Browse securely, or work remotely
  10. scrambled text meant to confuse bots
  11. overwhelms a servers resources

20 Clues: records keystrokes • username and password • broad term for viruses • An unsecure Wi-Fi network • Login now www.amazon1.com • rule-based network security • confirming a user's identity • using your click against you • security updates for software • Norton, McAfee, AVAST, or AVG • Encrypts data, demands payment • overwhelms a servers resources • unsolicited or malicious emails • ...

Safety rules!!! 2023-01-31

Safety rules!!! crossword puzzle
Across
  1. running or being obnoxious
  2. know what to do during this.
  3. worn when carrying wood or using finishings
  4. responsible for our own of this
  5. before leaving room must be spotless
  6. before using tools get this first
  7. must be secured or off and out of the way
  8. ALWAYS comes first
  9. must be turned off and not left unattended while on
  10. asseses rules to assure you know them
Down
  1. keep all safety rules and read over them
  2. wear these to make sure no injuries
  3. know wher power tools are
  4. tell teacher immediately after if any unsafe things happen
  5. this must be tied up
  6. makes woodshop a safer place
  7. must be taken off of wrists
  8. pay attention and do what the teacher says
  9. discussed in class
  10. worn over face to protect eyes

20 Clues: discussed in class • ALWAYS comes first • this must be tied up • know wher power tools are • running or being obnoxious • must be taken off of wrists • know what to do during this. • makes woodshop a safer place • worn over face to protect eyes • responsible for our own of this • before using tools get this first • wear these to make sure no injuries • ...

Safety rules!!! 2023-01-31

Safety rules!!! crossword puzzle
Across
  1. responsible for our own of this
  2. pay attention and do what the teacher says
  3. discussed in class
  4. tell teacher immediately after if any unsafe things happen
  5. asseses rules to assure you know them
  6. know wher power tools are
  7. keep all safety rules and read over them
  8. this must be tied up
  9. must be secured or off and out of the way
  10. before leaving room must be spotless
  11. know what to do during this.
  12. running or being obnoxious
Down
  1. worn over face to protect eyes
  2. makes woodshop a safer place
  3. must be taken off of wrists
  4. must be turned off and not left unattended while on
  5. before using tools get this first
  6. worn when carrying wood or using finishings
  7. ALWAYS comes first
  8. wear these to make sure no injuries

20 Clues: discussed in class • ALWAYS comes first • this must be tied up • know wher power tools are • running or being obnoxious • must be taken off of wrists • makes woodshop a safer place • know what to do during this. • worn over face to protect eyes • responsible for our own of this • before using tools get this first • wear these to make sure no injuries • ...

Safety Ed 2023-03-20

Safety Ed crossword puzzle
Across
  1. can you see what happens in the future?
  2. if your BAC is a 0.8 your are?
  3. you should also be worried about your surroundings because of———
  4. driving while impaired
  5. something that is assigned for driving violations
  6. this behavior threatens Saftey
  7. The bottom of the government ladder form motor laws
  8. you need to use your eyes
  9. You should never find yourself in this situation in a motor vehicle
  10. Something taking your eye off the road
Down
  1. The max speed you should go in a car
  2. A step down from federal government for motor laws
  3. Something you have to do to your licenses every 1-2 years
  4. something that is a want and not a right
  5. You should always keep your car in prestigious—-
  6. the top of the government for motor Safety
  7. to take away something for more than 365 days
  8. danger danger
  9. to take something away for a period of less than 365 days
  10. These are legal terms for a reckless driving charge

20 Clues: danger danger • driving while impaired • you need to use your eyes • if your BAC is a 0.8 your are? • this behavior threatens Saftey • The max speed you should go in a car • Something taking your eye off the road • can you see what happens in the future? • something that is a want and not a right • the top of the government for motor Safety • ...

Kitchen Safety 2023-03-10

Kitchen Safety crossword puzzle
Across
  1. always _____ in the kitchen
  2. in the kitchen ________
  3. what do you do when a utensil goes dull?
  4. how long do you wash your hands?
  5. what stops illnesses?
  6. ______ as you go
  7. what knife do you use to cut bread?
  8. use what if you have a cut on ur hand?
  9. when done make sure?
Down
  1. what zone do you not want to keep food in?
  2. don’t keep food out for more than?
  3. _______ check up on you food
  4. what do you do before cooking?
  5. _____ fruits and vegetables
  6. have the right ________
  7. name an illness?
  8. what needs to stay out of the kitchen?
  9. keep them away when cooking
  10. what causes cross contamination?
  11. keep cooked foods _________

20 Clues: name an illness? • ______ as you go • when done make sure? • what stops illnesses? • have the right ________ • in the kitchen ________ • always _____ in the kitchen • _____ fruits and vegetables • keep them away when cooking • keep cooked foods _________ • _______ check up on you food • what do you do before cooking? • how long do you wash your hands? • what causes cross contamination? • ...

Cyber Safety 2023-05-31

Cyber Safety crossword puzzle
Across
  1. act in an insulting way toward someone
  2. to accept someone for who they are, even if you don’t agree with them
  3. something that returns health or wellbeing
  4. fear due to negative or harmful reaction
  5. to bring someone under ones control
  6. to restore through training or therapy
  7. unnecessarily harsh
  8. informed and freely given agreement in lie and online
  9. close or personal
  10. to make an unfair judgement of a person or group
  11. size of someone’s body
Down
  1. a naked human figure or body part
  2. a person who observes an event but does not take part
  3. to cause risk and feelings of being unsafe
  4. to commit another offence or crime
  5. someone who commits a crime
  6. one who speaks up in support or helps by intervening when a person needs it
  7. an assumption about what someone is like
  8. the way people are connected
  9. to influence judgement with offers of money or favours

20 Clues: close or personal • unnecessarily harsh • size of someone’s body • someone who commits a crime • the way people are connected • a naked human figure or body part • to commit another offence or crime • to bring someone under ones control • act in an insulting way toward someone • to restore through training or therapy • an assumption about what someone is like • ...