foods Crossword Puzzles

Nutrition Wellness Unit 5 Crossword 2024-09-24

Nutrition Wellness Unit 5 Crossword crossword puzzle
Across
  1. wrap foods well so they do not spoil or get ___________
  2. They are everywhere on your skin, in the ___
  3. Many bacteria are ________
  4. Most foodborne illnesses occur when harmful bacteria ___________ food
  5. Foodborne Illnesses are also known as _________
  6. contamination is to make ______
  7. Proper food storage ensures safety and __________
  8. They often have weaker immune systems that are less able to fight off __________
  9. Foodborne Illnesses are also known as _____
Down
  1. Bacteria are microscopic living _________
  2. The spreading of harmful bacteria from one food to another is called _________________
  3. Some symptoms may seem like the mild ___ and can last a day or two
  4. Foodborne Illnesses are also known as ________
  5. Some ________ may seem like the mild flu and can last a day or two
  6. If the trip takes longer than 30 minutes, bring an insulated cooler for __________ foods
  7. Bacteria are ___________ living organisms
  8. When you ____, cook, and serve food, remember to keep food out of the danger zone temperatures
  9. some foods and _________ are made with helpful or friendly bacteria
  10. Foodborne Illnesses are also known as _____
  11. They are everywhere on your ____, in the air.

20 Clues: Many bacteria are ________ • contamination is to make ______ • Bacteria are microscopic living _________ • Bacteria are ___________ living organisms • Foodborne Illnesses are also known as _____ • Foodborne Illnesses are also known as _____ • They are everywhere on your skin, in the ___ • They are everywhere on your ____, in the air. • ...

Thy Crossword of nutrients 2022-03-29

Thy Crossword of nutrients crossword puzzle
Across
  1. American measurement of energy
  2. A mineral found in many foods (Element of atomic number 11)
  3. Elements in body’s that function properly, ( starts with m)
  4. intake of food
  5. A persons reaction to a food
  6. chemical that provides nourishment
  7. anti thirst
  8. Type of bean, plant food
  9. Essential for normal functioning if metabolism
  10. How much food on the plate?
  11. Australian measurement of energy
Down
  1. Deposits in vessels
  2. Recommendations and rules for eating
  3. constant repetition of action
  4. I Want, I need, I must have
  5. Worst type of allergy
  6. Portion of plant foods
  7. Making as large as possible

18 Clues: anti thirst • intake of food • Deposits in vessels • Worst type of allergy • Portion of plant foods • Type of bean, plant food • I Want, I need, I must have • Making as large as possible • How much food on the plate? • A persons reaction to a food • constant repetition of action • American measurement of energy • Australian measurement of energy • chemical that provides nourishment • ...

Good to know: nutrients 2020-11-17

Good to know: nutrients crossword puzzle
Across
  1. This is made up of the parts of foods, such as fruits, vegetables, and grains that cannot be digested.
  2. foods These are foods that are low in many nutrients, but high in fat, salt, and sugar.
  3. This term refers to the food and drink regularly provided or consumed by an individual or group of individuals.
  4. foods These are foods that are high in nutritional value but low in energy.
  5. These are sugars, starches, and fibers found in fruits, grains, vegetables, and milk products. They are a source of energy for the body and a macronutrient.
  6. These are nutrients required in large quantities by the body.
  7. This is released from carbohydrates, fats, and proteins.
Down
  1. These are the substances in food that our bodies process to enable it to function.
  2. These are nutrients required in the body in small amounts.
  3. This is sometimes called a lipid, it is a macronutrient, and the body uses it as a fuel source.
  4. This is required in large amounts by the body but technically it really isn't a nutrient.
  5. This is a unit of measurement that is used to determine how much energy a portion of food or drink provides.
  6. This is a macronutrient that is essential to building muscle mass.
  7. These are compounds found in the soil that we grow our food in and are absorbed by the vegetables or by animals when they eat the plants.
  8. These can be found in plant and animal sources, some are water-soluble whilst others are fat-soluble.
  9. This term is used to describe a food that is high in energy.

16 Clues: This is released from carbohydrates, fats, and proteins. • These are nutrients required in the body in small amounts. • This term is used to describe a food that is high in energy. • These are nutrients required in large quantities by the body. • This is a macronutrient that is essential to building muscle mass. • ...

Kid's Kitchen Puzzle 2025-07-14

Kid's Kitchen Puzzle crossword puzzle
Across
  1. Tool for slicing.
  2. A tool used to beat eggs or mix pancake batter until it's smooth and bubbly
  3. Used to make most baked foods like cake.
  4. A red sauce you’ll find on chips or hotdogs.
  5. Fried, boiled, or mashed to make many yummy foods.
  6. A tool used to shred foods like carrots and cabbage.
  7. Sticks used to hold meat over a grill.
  8. Sprinkled on food to boost taste.
Down
  1. Helps you eat spaghetti, rice, or cake without using your hands.
  2. You might find this rolled up meat served with chips.
  3. Chopped into stew and make your eyes water!
  4. A milk product that stretches and bends.
  5. A red fruit used in kachumbari and ketchup.
  6. Very common breakfast food that is taken with tea.

14 Clues: Tool for slicing. • Sprinkled on food to boost taste. • Sticks used to hold meat over a grill. • Used to make most baked foods like cake. • A milk product that stretches and bends. • Chopped into stew and make your eyes water! • A red fruit used in kachumbari and ketchup. • A red sauce you’ll find on chips or hotdogs. • Fried, boiled, or mashed to make many yummy foods. • ...

Nutrients 2024-04-30

Nutrients crossword puzzle
Across
  1. carbs raise glucose levels for long periods of time to provide energy
  2. eat eggs but no other animal based products
  3. can be made by the body and are found in meats like meat poultry, eggs, fish, and dairy
  4. fats are found in animal based foods
  5. are found in processed food
  6. fats are found in plant based foods
  7. carbs digested quickly and sent in immediate bursts into the bloodstream for quick bursts of energy
  8. eat dairy products but no meat, fish, poultry, or eggs
Down
  1. acids all proteins are made of these chemicals called...
  2. need 81/2 to 11 1/2 cups of this a day
  3. cannot be made by the body found in legumes, nuts, tofu, and seeds
  4. eat only plant based foods
  5. can be absorbed through the blood stream or fat
  6. chemicals that help power the body
  7. examples of iron and calcium
  8. main job is to build and maintain body's cells and tissues
  9. are made of fatty acids
  10. main job is supplying energy
  11. lowers cholesterol, improves digestion, and reduces overeating

19 Clues: are made of fatty acids • eat only plant based foods • are found in processed food • examples of iron and calcium • main job is supplying energy • chemicals that help power the body • fats are found in plant based foods • fats are found in animal based foods • need 81/2 to 11 1/2 cups of this a day • eat eggs but no other animal based products • ...

Healthy Fats! 2026-02-01

Healthy Fats! crossword puzzle
Across
  1. Eating a mix of foods in healthy amounts
  2. Small foods like chia or flax that contain healthy fats
  3. Another word for fats in the body
  4. A body process that healthy fats may help reduce
  5. The ability to concentrate and pay attention
  6. A creamy dairy food that can be paired with nuts or seeds
  7. A nutrient the brain needs for structure and function
  8. The organ responsible for thinking, learning, and memory
  9. A healthy fat found in fatty fish that supports brain health
  10. A liquid fat often used for cooking or dressing foods
Down
  1. Small fatty fish that provide omega-3 fats
  2. A spread made from peanuts that contains healthy fats
  3. A breakfast food that contains fat and important nutrients
  4. A fatty fish that is a strong source of omega-3 fats
  5. The building blocks of the body, including brain cells
  6. A nut shaped like a brain that contains healthy fats
  7. A Mediterranean food source used to make a healthy oil
  8. A soft green fruit with heart-healthy fats
  9. The ability to store and recall information

19 Clues: Another word for fats in the body • Eating a mix of foods in healthy amounts • Small fatty fish that provide omega-3 fats • A soft green fruit with heart-healthy fats • The ability to store and recall information • The ability to concentrate and pay attention • A body process that healthy fats may help reduce • A fatty fish that is a strong source of omega-3 fats • ...

PGB2201EI 2024-03-10

PGB2201EI crossword puzzle
Across
  1. It is a long, slow cooking method where food is cut into pieces and cooked in the minimum amount of liquid, water, stock or sauce.
  2. A kitchen utensil with a long handle and a flat edge designed for lifting or turning foods.
  3. A Piece of cooking equipment with a flat metal portion on which food is cooked
  4. Substances that are used to control pests.
  5. A Kitchen utensil used for picking items up, commonly used when grilling.
  6. Bowl‐shaped kitchen utensil with holes used to drain and rinse foods
  7. Pan used for baking breads in an oven.
  8. It is also called broiling.
Down
  1. It is cooking prepared foods by moist heat under varying degrees of pressure.
  2. A Kitchen utensil used to remove the outer skins of fruits and vegetables.
  3. The process of cleaning something, especially with a chemical, in order to destroy bacteria.
  4. A brand line of products used for disinfection and as an antiseptic.
  5. A Specialized measuring spoon used to portion different amounts of foods.
  6. A Kitchen utensil designed for serving soups and stews.
  7. It is a type of cooking food by dry heat in an oven.

15 Clues: It is also called broiling. • Pan used for baking breads in an oven. • Substances that are used to control pests. • It is a type of cooking food by dry heat in an oven. • A Kitchen utensil designed for serving soups and stews. • A brand line of products used for disinfection and as an antiseptic. • Bowl‐shaped kitchen utensil with holes used to drain and rinse foods • ...

BALANCED DIET KEYWORDS 2024-11-29

BALANCED DIET KEYWORDS crossword puzzle
Across
  1. Units of energy that measure how much energy food provides.
  2. Nutrients that provide the main source of energy for your body.
  3. Essential nutrients that help your body function properly and stay healthy.
  4. Drinking enough water to keep your body functioning well.
  5. Eating the right amounts of different types of food to get all the nutrients you need.
  6. Unhealthy fats found in foods like butter and fried foods, which can lead to heart problems.
Down
  1. Nutrients that help build and repair body tissues like muscles.
  2. Foods like brown rice and whole wheat bread that are healthier than refined grains.
  3. Eating the right amount of food to maintain a healthy weight.
  4. Simple carbohydrates that give quick energy but can lead to weight gain if eaten too much.
  5. Nutrients that give energy, help absorb vitamins, and protect your organs.
  6. Substances in food that your body needs to grow, stay healthy, and get energy.
  7. Healthier fats found in foods like nuts and avocados, which are good for your heart.
  8. A type of carbohydrate that helps with digestion and keeps you feeling full.
  9. Nutrients like calcium and iron that are important for strong bones and carrying oxygen in your blood.

15 Clues: Drinking enough water to keep your body functioning well. • Units of energy that measure how much energy food provides. • Eating the right amount of food to maintain a healthy weight. • Nutrients that help build and repair body tissues like muscles. • Nutrients that provide the main source of energy for your body. • ...

Nutrition Crossword 2026-02-17

Nutrition Crossword crossword puzzle
Across
  1. This is found in milk, and keeps our bones and teeth strong
  2. We need 6-8 cups of this per day
  3. Fruits should make up 2 of our 5-a-day, and ___ make up 3!
  4. Foods like pasta, bread, rice which give us energy are types of ___
  5. Folate is a vitamin that helps us to grow. This colour of vegetables are high in folate.
  6. Foods high in fat, salt and sugar should be eaten __ often
  7. One serving of this red fruit provides our daily vitamin C intake, and it's grown in the summer
Down
  1. Beans, pulses, tofu and legumes are types of plant based ___
  2. A meal with protein, carbohydrates and fats is a ___ meal
  3. 96% of people in the UK don't eat enough ___. It's found in fruit, veg, beans, pulses and wholemeal carbohydrates.
  4. Foods which are grown without using pesticides.
  5. Foods that are grown and harvested at certain times of the year.
  6. A type of food that has been changed in a factory
  7. The __ Guide. This tells us how to eat a balanced diet.
  8. This orange vegetable is high in vitamin A which helps our eyes!

15 Clues: We need 6-8 cups of this per day • Foods which are grown without using pesticides. • A type of food that has been changed in a factory • The __ Guide. This tells us how to eat a balanced diet. • A meal with protein, carbohydrates and fats is a ___ meal • Fruits should make up 2 of our 5-a-day, and ___ make up 3! • ...

Chapter 10 Vocab 2023-02-15

Chapter 10 Vocab crossword puzzle
Across
  1. A unit of heat used to measure the energy your body uses and the energy it receives from food
  2. A waxy, fat-like substance in your blood
  3. Compounds found in food that help regulate many body processes
  4. A set of recommendations about smart eating and physical activity for all Americans
  5. Foods that have a high ratio of nutrients to calories
  6. An interactive guide to healthful eating and active living, to choose foods from all five of the food groups
Down
  1. The spreading of pathogens from one food to another
  2. Nutrients the body uses to build and maintain its cells and tissue
  3. A condition in which the body's immune system reacts to substances in some foods
  4. A negative reaction to food that doesn't involve the immune system
  5. Substances added to a food to produce a desired effect
  6. Substances in food that your body needs to grow, to repair itself, and to supply you with energy
  7. The process by which your body takes in food
  8. A tough complex carbohydrate that the body cannot digest
  9. Starches and sugars found in foods, which provide your body's main source of energy

15 Clues: A waxy, fat-like substance in your blood • The process by which your body takes in food • The spreading of pathogens from one food to another • Foods that have a high ratio of nutrients to calories • Substances added to a food to produce a desired effect • A tough complex carbohydrate that the body cannot digest • ...

Foods to avoid during menopause 2025-01-18

Foods to avoid during menopause crossword puzzle
Across
  1. May intensify hot flashes, disrupt sleep, and increase the risk of osteoporosis.
  2. Found in white bread, pasta, and pastries; these can increase blood sugar levels and weight gain.
  3. Loaded with sugar and empty calories, which can lead to weight gain and worsen symptoms.
  4. May disrupt gut health and lead to cravings or bloating.
  5. High in unhealthy fats that contribute to inflammation and heart problems.
  6. High in sodium and unhealthy fats, contributing to bloating and heart issues.
Down
  1. Can trigger or worsen hot flashes in some women.
  2. Contribute to weight gain and increase the risk of cardiovascular problems.
  3. Can cause energy spikes and crashes, leading to mood swings and weight gain.
  4. Can worsen hot flashes, night sweats, and disrupt sleep.
  5. Found in baked goods and margarine; they can increase inflammation and heart risks.
  6. Can lead to water retention and bloating, especially during menopause.
  7. For some women, dairy can trigger inflammation or worsen menopausal symptoms.
  8. Contain high caffeine and sugar levels, which can exacerbate symptoms.
  9. High in saturated fats, which can increase cholesterol levels and heart disease risk.

15 Clues: Can trigger or worsen hot flashes in some women. • Can worsen hot flashes, night sweats, and disrupt sleep. • May disrupt gut health and lead to cravings or bloating. • Can lead to water retention and bloating, especially during menopause. • Contain high caffeine and sugar levels, which can exacerbate symptoms. • ...

Fit for Life 2019-05-23

Fit for Life crossword puzzle
Across
  1. / The plant material that cannot be digested but helps us digest our food and pass out faeces.
  2. product / Milk and food made from milk.
  3. / A substance found in some foods (such as milk, meat, eggs and beans) that is important for growth and repair.
  4. / The chemical substance (such as iron or zinc) in certain foods that is important to maintain good health.
  5. / Weighing more than normal.
  6. / The food guide that shows the proportion of the five food groups for each meal in a balanced diet.
  7. / A type of carbohydrate found mainly in plants that is a source of energy.
  8. / The food that someone eats.
  9. / The oily solid or liquid substance found in some food.
Down
  1. / Any of the group of natural substances that are usually found in foods and are important in small amounts for normal growth and activity of the body.
  2. / A substance found in some foods that provides the body with heat and energy.
  3. / A type of mineral that is important for strong and healthy bones.
  4. / A substance that we need for energy; growth and health.
  5. / Edible liquid substance from plants or animals that contains fat.
  6. rate / The number of times the heart beats in one minute.
  7. disease / A disease of the heart or blood vessels.

16 Clues: / Weighing more than normal. • / The food that someone eats. • product / Milk and food made from milk. • disease / A disease of the heart or blood vessels. • / The oily solid or liquid substance found in some food. • / A substance that we need for energy; growth and health. • rate / The number of times the heart beats in one minute. • ...

Food Guidelines 2024-09-17

Food Guidelines crossword puzzle
Across
  1. Which stage in the life cycle is it where foods with raw or cooked honey should be avoided?
  2. replaced the pyramid with mealtime to remind consumers to make healthy food choices.
  3. 5 categorized food groups.
  4. USDA created nutritionally dense and cost-effective plans for families.
  5. 2005 showed vertical bonds for food groups and added a band for oils.
Down
  1. Released in 1956 and recommended a minimum number of foods from each of the four food groups per day.
  2. Which stage in the life cycle where potential allergenic foods should be introduced?
  3. My pyramid food Guidance System added______ as components of a healthy lifestyle?
  4. in 1992 and turned the Food Wheel of the 1980s into____?
  5. After World War 2 the ________ was released in 1956.
  6. Which guideline guarantees an individual can personalize their food and beverage choices to their specific needs?
  7. Regulated added sugar to less than ______ percent each day.
  8. What year did the change from recommendations to Americans two and older to birth to adulthood.
  9. Released in 1984 by the American Red Cross and outlined a healthy diet?
  10. Helped people cope with limited supplies of certain foods during the war.

15 Clues: 5 categorized food groups. • After World War 2 the ________ was released in 1956. • in 1992 and turned the Food Wheel of the 1980s into____? • Regulated added sugar to less than ______ percent each day. • 2005 showed vertical bonds for food groups and added a band for oils. • Released in 1984 by the American Red Cross and outlined a healthy diet? • ...

STORING APPETIZER 2024-09-23

STORING APPETIZER crossword puzzle
Across
  1. Technical term used in cuisine.
  2. any material used to wrap or protect items.
  3. foods that can decay or spoil.
  4. a method of keeping food to prevent spoilage.
  5. most desirable content of the food that we need to make our body healthy.
  6. foods that have long shelf life.
Down
  1. a process of preserving foods with the used of salt, sugar, vinegar, spices and herbs.
  2. these are foods that does not require refrigeration but has limited shelf time.
  3. used for making stock, soups, and sauces.
  4. a process of storing perishable food into 0 degree Fahrenheit.

10 Clues: foods that can decay or spoil. • Technical term used in cuisine. • foods that have long shelf life. • used for making stock, soups, and sauces. • any material used to wrap or protect items. • a method of keeping food to prevent spoilage. • a process of storing perishable food into 0 degree Fahrenheit. • ...

Chapter 32. 2020-12-15

Chapter 32. crossword puzzle
Across
  1. kidnapped the aztec king
  2. magellan had sailed this sea
  3. hernan cortez fought this tribe
  4. made a trading sign.
  5. learned to use this to keep food good
  6. was obtained by Vasco da gama
  7. Was killed by native people in america
  8. brought new foods and natives
  9. exchanging goods
Down
  1. helped build the aztec empire
  2. this explorer returned many times
  3. Europe was exposed to a lot of diseases
  4. animals they brought from europe to america
  5. foods from europe to america
  6. was named after hudson
  7. flow of water that magellan voyaged
  8. carries messages
  9. set sail on 13 ships
  10. trading overseas

19 Clues: carries messages • trading overseas • exchanging goods • made a trading sign. • set sail on 13 ships • was named after hudson • kidnapped the aztec king • foods from europe to america • magellan had sailed this sea • helped build the aztec empire • was obtained by Vasco da gama • brought new foods and natives • hernan cortez fought this tribe • this explorer returned many times • ...

About eating and foods 2024-12-10

About eating and foods crossword puzzle
Across
  1. when you can manage it and keep it under control
  2. When food is good and you like the taste
  3. when you eat healthier and not as often as an attempt to lose weight.
  4. This is when people eat not to satisfy hunger but to relive stress or to cope
  5. There are different kinds of these that you need throughout the day, an example is you can get one from being in the sun
  6. The healthy Part of food that most junk foods don't contain
Down
  1. Eating foods with lots of this can lower your risk of heart disease
  2. Why we only certain foods and only have junk food rarely
  3. its how fast the body can change food into energy
  4. you limit yourself when eating food so you don't eat too much
  5. Are your body's main source of energy From food
  6. When you don't eat the same foods and you eat lots of different kinds
  7. Not eating enough of this can cause anxiety and depression
  8. Big chunks of it are gross but little bits in your food make it taste well

14 Clues: When food is good and you like the taste • Are your body's main source of energy From food • when you can manage it and keep it under control • its how fast the body can change food into energy • Why we only certain foods and only have junk food rarely • Not eating enough of this can cause anxiety and depression • ...

Spanish- 10/09/2018 2018-10-09

Spanish- 10/09/2018 crossword puzzle
Across
  1. lambiar
  2. morder
  3. tienda
  4. luna
  5. juntar
  6. periodico
  7. votar
  8. cielo
  9. registrar
  10. findesemana
Down
  1. levantar
  2. cantar
  3. ayer
  4. estrella
  5. comidas
  6. conservar
  7. decir
  8. luz
  9. cocer

19 Clues: luz • ayer • luna • votar • cielo • decir • cocer • cantar • morder • tienda • juntar • lambiar • comidas • levantar • estrella • periodico • conservar • registrar • findesemana

Chapter 8 Vocabulary 2023-03-07

Chapter 8 Vocabulary crossword puzzle
Across
  1. Simple carbohydrate and the preferred source of energy for the brain and central nervous system
  2. Type of carbohydrates found in dairy milk
  3. Complex carbohydrates found only in plant-based foods; cannot be completely digested, but has many health benefits
  4. Not consuming enough water can cause this
  5. The type of fats found primarily in animal-based foods; are typically solid at room temperature
  6. The chemical substances that provide the nutrition essential for growth, energy, and function
  7. The type of fats historically found in many processed foods; can also occur naturally in animal-based foods
Down
  1. The type of fats found in plant-based foods; are liquid at room temperature
  2. Nutrients that are the major source of energy for the body; can be found in fruits, vegetables, grain, and dairy products
  3. A nutrient the body uses to build and maintain cells and tissues and provide energy; may also act as hormones or enzymes
  4. The process of choosing and consuming food necessary for health and growth

11 Clues: Type of carbohydrates found in dairy milk • Not consuming enough water can cause this • The process of choosing and consuming food necessary for health and growth • The type of fats found in plant-based foods; are liquid at room temperature • The chemical substances that provide the nutrition essential for growth, energy, and function • ...

Kitchen Equipment 2021-09-07

Kitchen Equipment crossword puzzle
Across
  1. Used to lift and move hot foods, or serve salads.
  2. A small knife used mainly for peeling fruits and vegetables.
  3. A fine mesh bowl, used for rinsing produce or separating small solids from liquids.
  4. Used to blend ingredients together quickly or to incorporate air into ingredients.
  5. Used to cut fat into flour.
  6. Large bowl with larger holes used for draining liquids.
Down
  1. A large, general-purpose kitchen knife.
  2. A sharp-edged blade with saw-like notches on one side of the blade that enable it to slice cleanly through foods.
  3. A wooden or plastic board on which foods are cut.
  4. Used for gently scraping out bowls; stirring and blending batters; and gently folding mixtures.
  5. Used to turn or flip foods.

11 Clues: Used to cut fat into flour. • Used to turn or flip foods. • A large, general-purpose kitchen knife. • Used to lift and move hot foods, or serve salads. • A wooden or plastic board on which foods are cut. • Large bowl with larger holes used for draining liquids. • A small knife used mainly for peeling fruits and vegetables. • ...

Pregnancy and Diet 2024-02-29

Pregnancy and Diet crossword puzzle
Across
  1. fish and raw m____ should be avoided
  2. c_____ should be avoided
  3. of fruit and v_______ should be eaten during pregnancy
  4. acid is found in red m______
  5. protein foods like f_____ will help the baby grow
  6. a____ is essential for the first 12 weeks of pregnancy
  7. meats such as c_____ should be avoided
Down
  1. should be based on s_____ foods
  2. acid is found in g_____ vegetables like spinach.
  3. a variety of foods is important to get the right balance of n_______
  4. acid helps the baby’s s_____ develop correctly.
  5. high in fat and s______ should be limited

12 Clues: c_____ should be avoided • acid is found in red m______ • should be based on s_____ foods • fish and raw m____ should be avoided • meats such as c_____ should be avoided • high in fat and s______ should be limited • acid helps the baby’s s_____ develop correctly. • acid is found in g_____ vegetables like spinach. • protein foods like f_____ will help the baby grow • ...

Chapter 5 Vocabulary 2022-09-12

Chapter 5 Vocabulary crossword puzzle
Across
  1. units of heat that measure the energy used by the body and the energy that foods supply to the body.
  2. the starches and sugars present in foods.
  3. are substances in food that your body needs to grow, to repair itself, and to supply you wi th energy.
  4. the process by which the body takes in and uses food.
  5. or food poisoning.
  6. a desire, rather than a need, to eat
  7. are compounds that help regulate many vital body processes.
  8. are substances that the body cannot manufacture but are needed for forming healthy bone and teeth and for regulating many vital body processes.
  9. the USDA’s food pyramid, it is a useful tool for making healthful food and activity choices.
  10. nutrients that help build and maintain body cells and tissues.
Down
  1. is a condition in which the body’s immune system reacts to substances in some foods.
  2. the spreading of bacteria or other pathogens from on food to another.
  3. the process of treating a substance with heat to destroy or slow the growth of pathogens.
  4. a fatty substance that does not dissolve in water.
  5. substances intentionally added to food to produce a desired effect.
  6. a natural physical drive that protects you from starvation.
  7. an indigestible complex carbohydrate.
  8. is a negative reaction to a food or part of food caused by a metabolic problem, such as the inability to digest parts of certain foods or food components.

18 Clues: or food poisoning. • a desire, rather than a need, to eat • an indigestible complex carbohydrate. • the starches and sugars present in foods. • a fatty substance that does not dissolve in water. • the process by which the body takes in and uses food. • a natural physical drive that protects you from starvation. • ...

Low Sodium Way of Life 2024-12-28

Low Sodium Way of Life crossword puzzle
Across
  1. _____ and rinse canned beans and vegetables.
  2. Watch out for these food words: pickled, brined, barbecued, cured, smoked, broth, au jus, _____ sauce, miso or teriyaki sauce.
  3. Taste your food before adding _____.
  4. Cook pasta, rice and hot cereal without _____.
  5. Choose packaged and _____ foods carefully.
  6. Pick fresh and frozen poultry that hasn’t been injected with a _____ solution.
Down
  1. Grill, braise, _____, sear or sauté foods to bring out natural flavors and reduce the need to add salt.
  2. Buy canned vegetables labeled “no salt added” and frozen vegetables without _____ sauces.
  3. Over time, your _____ buds will adjust to less salt and foods you once enjoyed will taste too salty.
  4. Use flavorful ingredients, like onions, garlic, _____ and spices.
  5. Foods that are steamed, _____, grilled, poached or roasted may have less sodium.
  6. Control _____ sizes.

12 Clues: Control _____ sizes. • Taste your food before adding _____. • Choose packaged and _____ foods carefully. • _____ and rinse canned beans and vegetables. • Cook pasta, rice and hot cereal without _____. • Use flavorful ingredients, like onions, garlic, _____ and spices. • Pick fresh and frozen poultry that hasn’t been injected with a _____ solution. • ...

foods 2021-01-06

foods crossword puzzle
Across
  1. used to keep recipe
  2. worlds best foods teacher
  3. a tool used to toast things
  4. a thing used to keep things cold
Down
  1. a red round vegetable
  2. a tool used to flip hot food
  3. someone who cooks food
  4. used to cook

8 Clues: used to cook • used to keep recipe • a red round vegetable • someone who cooks food • worlds best foods teacher • a tool used to toast things • a tool used to flip hot food • a thing used to keep things cold

Foods 2020-05-06

Foods crossword puzzle
Across
  1. round vegetable have purple and white color
  2. round shape and lots of vitamin，color orange
  3. Yellow cylindrical, lots of granule
Down
  1. animal swim in river
  2. meat of the pig
  3. one of the most popular food in Russia(grow underground)
  4. 7
  5. very sour and often drank with water,COLOR yellow

8 Clues: 7 • meat of the pig • animal swim in river • Yellow cylindrical, lots of granule • round vegetable have purple and white color • round shape and lots of vitamin，color orange • very sour and often drank with water,COLOR yellow • one of the most popular food in Russia(grow underground)

Foods 2022-01-07

Foods crossword puzzle
Across
  1. Thin bread desert from France
  2. A red fish
  3. The meat from a cow
  4. A long orange vegetable used as the nose of a snowman
Down
  1. Invented by the Olmecs in Mexico
  2. Can be prepared scrambled or sunny side up
  3. Part of a pig you eat for breakfast
  4. Eaten during thanksgiving

8 Clues: A red fish • The meat from a cow • Eaten during thanksgiving • Thin bread desert from France • Invented by the Olmecs in Mexico • Part of a pig you eat for breakfast • Can be prepared scrambled or sunny side up • A long orange vegetable used as the nose of a snowman

Foods 2019-09-02

Foods crossword puzzle
Across
  1. food made from cow milk
  2. it's red meat cooked
  3. food in shell
  4. strawberry or chocolate
Down
  1. it is a Japanese food
  2. it is a fast food
  3. corn yellow and sweet
  4. it is Mexican food

8 Clues: food in shell • it is a fast food • it is Mexican food • it is a Japanese food • it's red meat cooked • corn yellow and sweet • food made from cow milk • strawberry or chocolate

Foods 2014-09-11

Foods crossword puzzle
Across
  1. Pastry that contains a meaty mixture.
  2. Green fruit with large pip, used in guacamole.
  3. Sponge coated in chocolate and coconut.
  4. Potato cut and fried in oil, until crispy.
Down
  1. Some meringue with cream, served with berries.
  2. Round cake with a hole in the middle, sometimes with icing.
  3. Small cakes often eaten with cream and jam.
  4. Frozen milk and cream with flavours, seved in a cone or a bowl.

8 Clues: Pastry that contains a meaty mixture. • Sponge coated in chocolate and coconut. • Potato cut and fried in oil, until crispy. • Small cakes often eaten with cream and jam. • Some meringue with cream, served with berries. • Green fruit with large pip, used in guacamole. • Round cake with a hole in the middle, sometimes with icing. • ...

foods 2024-01-10

foods crossword puzzle
Across
  1. very very sour
  2. come form cows
  3. an American food
  4. very healthy
Down
  1. very creamy and sour
  2. very cold
  3. orginated from belgium
  4. very small

8 Clues: very cold • very small • very healthy • very very sour • come form cows • an American food • very creamy and sour • orginated from belgium

Foods 2024-08-19

Foods crossword puzzle
Across
  1. (L cruzará com "Tomato" na letra "O")
  2. (R cruzará com "Orange" na letra "R")
  3. (G cruzará com "Cheese" na letra "G")
  4. (O cruzará com "Apple" na letra "R")
Down
  1. (A cruzará com "Grapes" na letra "A")
  2. (C cruzará com "Lemon" na letra "E")
  3. (B cruzará com "Rice" na letra "R")
  4. (T cruzará com "Bread" na letra "T")

8 Clues: (B cruzará com "Rice" na letra "R") • (C cruzará com "Lemon" na letra "E") • (T cruzará com "Bread" na letra "T") • (O cruzará com "Apple" na letra "R") • (A cruzará com "Grapes" na letra "A") • (L cruzará com "Tomato" na letra "O") • (R cruzará com "Orange" na letra "R") • (G cruzará com "Cheese" na letra "G")

foods 2024-08-12

foods crossword puzzle
Across
  1. a round sweet normally with icing
  2. a type of pasta that can be put into many dishes
  3. one of the most popular desserts
Down
  1. a type of popular fast food
  2. a popular Italian fast food
  3. a popular american fast food
  4. a very famous fast food shop
  5. a common dinner

8 Clues: a common dinner • a type of popular fast food • a popular Italian fast food • a popular american fast food • a very famous fast food shop • one of the most popular desserts • a round sweet normally with icing • a type of pasta that can be put into many dishes

FOODS 2023-04-20

FOODS crossword puzzle
Across
  1. MI
  2. R
  3. A
  4. N
  5. C
Down
  1. C
  2. MA
  3. B
  4. E

9 Clues: C • R • B • A • N • E • C • MI • MA

Foods 2023-07-09

Foods crossword puzzle
Across
  1. Popular in muffins and crumbles
  2. Has the name of an animal in the spelling
  3. Italian dish
Down
  1. A smaller version of a cake
  2. Typically, the more colourful, the more dangerous
  3. Usually has a swirled design, enjoyed on a stick
  4. A cell
  5. Most expensive fish

8 Clues: A cell • Italian dish • Most expensive fish • A smaller version of a cake • Popular in muffins and crumbles • Has the name of an animal in the spelling • Usually has a swirled design, enjoyed on a stick • Typically, the more colourful, the more dangerous

Foods 2023-09-14

Foods crossword puzzle
Across
  1. It helps a sore throat
  2. You eat it with cereal
  3. It gives you energy
  4. Small vegetable
Down
  1. Breakfast meat
  2. You eat it at birthday parties
  3. It is very cold
  4. You eat it with crackers

8 Clues: Breakfast meat • It is very cold • Small vegetable • It gives you energy • It helps a sore throat • You eat it with cereal • You eat it with crackers • You eat it at birthday parties

Foods 2024-10-29

Foods crossword puzzle
Across
  1. fried sweets with cinamon and honey
  2. smurf's house
  3. cow's meat
  4. we eat it after meal
Down
  1. products
  2. christmas meal
  3. small brown sweets
  4. we call hen in a different way

8 Clues: products • cow's meat • smurf's house • christmas meal • small brown sweets • we eat it after meal • we call hen in a different way • fried sweets with cinamon and honey

foods 2024-11-08

foods crossword puzzle
Across
  1. pancakes
  2. steak
  3. peaches
  4. pasta
Down
  1. grapes
  2. cheese
  3. hamburgers
  4. stew

8 Clues: stew • steak • pasta • grapes • cheese • peaches • pancakes • hamburgers

Foods 2012-09-16

Foods crossword puzzle
Across
  1. how energy is measured in
  2. to much should be avoided
  3. can be juicy and grows on trees
  4. often used in packaged foods
Down
  1. too much isn't good for you
  2. full of sugar
  3. Pyramid what to look at to judge how much you should eat
  4. good for your bones

8 Clues: full of sugar • good for your bones • how energy is measured in • to much should be avoided • too much isn't good for you • often used in packaged foods • can be juicy and grows on trees • Pyramid what to look at to judge how much you should eat

foods 2015-03-14

foods crossword puzzle
Across
  1. eseche
  2. kescapan
  3. sepgra
Down
  1. west
  2. akest
  3. urghambers
  4. tasap
  5. chepeas

8 Clues: west • akest • tasap • eseche • sepgra • chepeas • kescapan • urghambers

foods 2020-05-25

foods crossword puzzle
Across
  1. It is a German sausage
  2. It's a food from China
  3. It is from Brazil
  4. It is from Australia
  5. It looks very bad and its main ingredient is meat
Down
  1. It is from Thailand
  2. It's made of french fries and cheese
  3. It's a food from Turkey

8 Clues: It is from Brazil • It is from Thailand • It is from Australia • It is a German sausage • It's a food from China • It's a food from Turkey • It's made of french fries and cheese • It looks very bad and its main ingredient is meat

Foods 2020-12-19

Foods crossword puzzle
Across
  1. fries made from potato
  2. cream a snack good for summer
  3. the place where foods are sold
  4. traditional snack from Italy
Down
  1. traditional food from Japan
  2. a common breakfast food
  3. a sweet and delicate baked food
  4. a snack made from bread and cheese or fish

8 Clues: fries made from potato • a common breakfast food • traditional food from Japan • traditional snack from Italy • cream a snack good for summer • the place where foods are sold • a sweet and delicate baked food • a snack made from bread and cheese or fish

Foods! 2024-05-30

Foods! crossword puzzle
Across
  1. This dairy product is often spread on bread and comes in salted and unsalted varieties.
  2. This popular Mexican dish is made with a folded tortilla filled with various ingredients.
  3. A type of fish often served raw in sushi.
  4. A red fruit often mistaken for a vegetable, used in salads and sauces.
Down
  1. A common fruit that can be red, green, or yellow.
  2. A green fruit with a large pit, often used in guacamole.
  3. This yellow tropical fruit is often used in smoothies and has a thick skin.
  4. This vegetable can make you cry when you cut it.

8 Clues: A type of fish often served raw in sushi. • This vegetable can make you cry when you cut it. • A common fruit that can be red, green, or yellow. • A green fruit with a large pit, often used in guacamole. • A red fruit often mistaken for a vegetable, used in salads and sauces. • This yellow tropical fruit is often used in smoothies and has a thick skin. • ...

Foods 2023-09-13

Foods crossword puzzle
Across
  1. One of the most popular summer fruits
  2. Breakfast meat
  3. You have it at a birthday party
  4. Bite sized vegetable
Down
  1. It's very very cold
  2. You eat it with crackers
  3. This gives you energy
  4. You eat it with cereal

8 Clues: Breakfast meat • It's very very cold • Bite sized vegetable • This gives you energy • You eat it with cereal • You eat it with crackers • You have it at a birthday party • One of the most popular summer fruits

Foods 2023-09-13

Foods crossword puzzle
Across
  1. bake them in the oven
  2. monkeys favorite food
  3. everyones favorite food
  4. made with potatos
Down
  1. mixed with milk
  2. something you drink
  3. eat at the movies
  4. stacked breakfast food

8 Clues: mixed with milk • eat at the movies • made with potatos • something you drink • bake them in the oven • monkeys favorite food • stacked breakfast food • everyones favorite food

Foods 2023-09-13

Foods crossword puzzle
Across
  1. bake them in the oven
  2. monkeys favorite food
  3. everyones favorite food
  4. made with potatos
Down
  1. mixed with milk
  2. something you drink
  3. eat at the movies
  4. stacked breakfast food

8 Clues: mixed with milk • eat at the movies • made with potatos • something you drink • bake them in the oven • monkeys favorite food • stacked breakfast food • everyones favorite food

Foods 2023-09-13

Foods crossword puzzle
Across
  1. bake them in the oven
  2. monkeys favorite food
  3. everyones favorite food
  4. made with potatos
Down
  1. mixed with milk
  2. something you drink
  3. eat at the movies
  4. stacked breakfast food

8 Clues: mixed with milk • eat at the movies • made with potatos • something you drink • bake them in the oven • monkeys favorite food • stacked breakfast food • everyones favorite food

foods 2023-04-13

foods crossword puzzle
Across
  1. balık
  2. muz
  3. kek
  4. elma
Down
  1. domadez
  2. selada
  3. ekmek
  4. yımırta

8 Clues: muz • kek • elma • balık • ekmek • selada • domadez • yımırta

Foods 2023-04-27

Foods crossword puzzle
Across
  1. is a crunchy and sweet fruit made in trees
  2. are a treat that is mostly eaten for breakfast
  3. Japanese noodles eaten with soup and other toppings
  4. a fairy product that has different flavors
  5. a crunchy vegetable
Down
  1. is a delicious snack that is enjoyed at movies
  2. a fluffy food made out of dough
  3. a traditional Japanese food

8 Clues: a crunchy vegetable • a traditional Japanese food • a fluffy food made out of dough • is a crunchy and sweet fruit made in trees • a fairy product that has different flavors • is a delicious snack that is enjoyed at movies • are a treat that is mostly eaten for breakfast • Japanese noodles eaten with soup and other toppings

Foods 2023-12-19

Foods crossword puzzle
Across
  1. lives in the sea and tastes yummy
  2. Round,flat made from wheat flour
  3. Sweet and juicy fruit that grows on trees
  4. Brown and sticky treat made from bees
Down
  1. Hot beverage made from roasted beans
  2. Sweet and bubbly drink that tickles your nose.
  3. Sweet and crunchy orange snack.
  4. Long, green vegetable often eaten raw or cooked

8 Clues: Sweet and crunchy orange snack. • Round,flat made from wheat flour • lives in the sea and tastes yummy • Hot beverage made from roasted beans • Brown and sticky treat made from bees • Sweet and juicy fruit that grows on trees • Sweet and bubbly drink that tickles your nose. • Long, green vegetable often eaten raw or cooked

foods 2024-01-17

foods crossword puzzle
Across
  1. it is bread with a sausage in the middle
  2. They are small, long, thin and made of potato.
  3. it is an orange vegetable that is good for your eyes
  4. it is red on the outside and red in the inside
Down
  1. it is bread with meat in the middle
  2. it is small, red and sweet
  3. it is a fruit that tastes like vegetable
  4. it is round and big

8 Clues: it is round and big • it is small, red and sweet • it is bread with meat in the middle • it is bread with a sausage in the middle • it is a fruit that tastes like vegetable • They are small, long, thin and made of potato. • it is red on the outside and red in the inside • it is an orange vegetable that is good for your eyes

Foods! 2024-11-02

Foods! crossword puzzle
Across
  1. B
  2. P
  3. J
  4. O
  5. F
Down
  1. P
  2. A
  3. Y
  4. C

9 Clues: P • B • A • Y • P • J • C • O • F

Foods 2025-05-06

Foods crossword puzzle
Across
  1. America's most famous fast food.
  2. A dessert you use for birthdays.
  3. One a day keeps the doctor away.
  4. It's illegal to put pineapple on it.
Down
  1. Comes from an animal that goes bok bok.
  2. A child's least favorite food.
  3. Yellow and shaped like the moon.
  4. usually always has lettuce and dressing

8 Clues: A child's least favorite food. • America's most famous fast food. • Yellow and shaped like the moon. • A dessert you use for birthdays. • One a day keeps the doctor away. • It's illegal to put pineapple on it. • Comes from an animal that goes bok bok. • usually always has lettuce and dressing

foods 2025-05-15

foods crossword puzzle
Across
  1. vegetable that is similar to cabbage
  2. light meal, we eat it between meals
  3. a round vegetable (we use it as a seasoning), it scares vampires
  4. small, round fruit
  5. sweet dish that we eat at the end of a meal (for example: cake)
Down
  1. large round orange fruit that is popular on Halloween
  2. plants such as carrots, cabbages, and peas.
  3. thin piece of bread

8 Clues: small, round fruit • thin piece of bread • light meal, we eat it between meals • vegetable that is similar to cabbage • plants such as carrots, cabbages, and peas. • large round orange fruit that is popular on Halloween • sweet dish that we eat at the end of a meal (for example: cake) • a round vegetable (we use it as a seasoning), it scares vampires

FOODS 2022-11-14

FOODS crossword puzzle
Across
  1. ovo
  2. PIZZA
  3. SORVETE
  4. rosquinha
  5. CACHORRO QUENTE
Down
  1. pão
  2. pipoca
  3. sanduíche

8 Clues: pão • ovo • PIZZA • pipoca • SORVETE • sanduíche • rosquinha • CACHORRO QUENTE

Foods 2022-10-02

Foods crossword puzzle
Across
  1. orange veggie
  2. One a day keeps the doctor away
  3. Italian food
  4. A dessert that is covered in sugar also known as honey buns
  5. fruit grown on a vine
Down
  1. red seedy fruit
  2. People often eat --- for breakfast
  3. Made from cucumbers

8 Clues: Italian food • orange veggie • red seedy fruit • Made from cucumbers • fruit grown on a vine • One a day keeps the doctor away • People often eat --- for breakfast • A dessert that is covered in sugar also known as honey buns

Foods 2025-05-19

Foods crossword puzzle
Across
  1. Cold dessert, in a cone
  2. a Yellow fruit thats sour
  3. A crunchy orange veggie
  4. Comes from a chicken, you can fry it
Down
  1. Long, yellow fruit, monkeys love it
  2. You use this to make a sandwich
  3. super sweet and full with sugar
  4. Its yellow and soft and goes on crackers

8 Clues: Cold dessert, in a cone • A crunchy orange veggie • a Yellow fruit thats sour • You use this to make a sandwich • super sweet and full with sugar • Long, yellow fruit, monkeys love it • Comes from a chicken, you can fry it • Its yellow and soft and goes on crackers

Foods 2025-08-24

Foods crossword puzzle
Across
  1. favorite at La Isla
  2. style of eggs
  3. chocolate animal
Down
  1. French potatoes
  2. favorite cocktail
  3. favorite juice
  4. favorite shrimp
  5. put on toast

8 Clues: put on toast • style of eggs • favorite juice • French potatoes • favorite shrimp • chocolate animal • favorite cocktail • favorite at La Isla

Foods 2026-04-28

Foods crossword puzzle
Across
  1. orange, can be cooked or raw, vegetable
  2. monkey food, peels
  3. birthday treat with icing
Down
  1. Italian,red sauce or meat sauce, noodles
  2. classic cookout food complete with a bun
  3. could be wrapped in rice; seafood
  4. Halloween treat
  5. resembles teachers and is a bright red, yellow, or green

8 Clues: Halloween treat • monkey food, peels • birthday treat with icing • could be wrapped in rice; seafood • orange, can be cooked or raw, vegetable • Italian,red sauce or meat sauce, noodles • classic cookout food complete with a bun • resembles teachers and is a bright red, yellow, or green

Ingredients 2021-10-01

Ingredients crossword puzzle
Across
  1. Plant ingredient that comes from the same family as the onion. Used on bread!
  2. Gooey, sweet, orangish ingredient made from a variety of sugars.
  3. A common grainy food that can pretty much be eaten with anything. Originates from China.
  4. This ingredient used to be used to preserve food, but now it is commonly used in food as seasoning.
  5. This "nut" is actually a legume, not a nut! Can be made into a butter.
  6. Used in fried foods and salads. (two words that both start with the same letter)
Down
  1. Used in foods like cake. Did the chicken come before it?
  2. Common white powder made from wheat and other grains.
  3. Calcic ingredient used in foods like cake. Commonly drank around the world.
  4. Ingredient used in almost every sweet food - can be in granulated or powdered form.
  5. Brown ingredient made from cocoa beans.
  6. A "nut" that some people like, but some people hate. Commonly used in brownies.
  7. Seasoning that many people enjoy on a wide variety of foods. Achoo!

13 Clues: Brown ingredient made from cocoa beans. • Common white powder made from wheat and other grains. • Used in foods like cake. Did the chicken come before it? • Gooey, sweet, orangish ingredient made from a variety of sugars. • Seasoning that many people enjoy on a wide variety of foods. Achoo! • This "nut" is actually a legume, not a nut! Can be made into a butter. • ...

Diet and mental health 2025-05-13

Diet and mental health crossword puzzle
Across
  1. Sugar Stability Prevents mood swings and fatigue by maintaining steady glucose levels.
  2. An amino acid found in foods like turkey and nuts, essential for serotonin production.
  3. A brain chemical linked to motivation and pleasure, influenced by diet.
  4. The collection of bacteria in the gut that plays a role in mental health by producing neurotransmitters like serotonin.
  5. Compounds in fruits and vegetables that help reduce oxidative stress, which is linked to mental health disorders.
  6. Sugar Regulation Stable blood sugar levels help prevent mood swings and anxiety
  7. The study of how diet influences gene expression, potentially affecting mental health.
  8. Chronic inflammation caused by poor diet may contribute to anxiety and depression.
  9. Foods Processed foods that may contribute to depression and anxiety.
Down
  1. Psychiatry The study of how diet influences mental health and brain function.
  2. Fibers that feed good gut bacteria, improving digestion and mood.
  3. Live bacteria that support gut health, influencing mental well-being.
  4. A neurotransmitter that regulates mood, largely produced in the gut.
  5. Axis The communication network between the gut and brain, affecting mood and cognition.
  6. Diet A diet rich in whole foods, healthy fats, and lean proteins, shown to improve mood and reduce depression.
  7. Fatty Acids Essential fats found in fish and nuts that support brain health and may reduce depression.
  8. The stress hormone, which can be regulated through a balanced diet.
  9. Probiotic supplements designed to improve gut health and support mental well-being.
  10. A mineral that helps reduce stress and anxiety, found in leafy greens and nuts.

19 Clues: Fibers that feed good gut bacteria, improving digestion and mood. • The stress hormone, which can be regulated through a balanced diet. • A neurotransmitter that regulates mood, largely produced in the gut. • Live bacteria that support gut health, influencing mental well-being. • A brain chemical linked to motivation and pleasure, influenced by diet. • ...

Ruminant 2021-10-07

Ruminant crossword puzzle
Across
  1. builds, maintains,and replaces tissue
  2. of plant foods
  3. your body needs to function
  4. the organ where food goes
  5. stomach compartment
  6. carbohydrate that cant digest
  7. on earth and foods that help us grow
  8. direct toward a common center or objective
Down
  1. neutral compound of carbon-hydrogen
  2. eater
  3. occurring fatty acid
  4. material high in specific nutrients
  5. 3 stomach of a ruminant
  6. first stomach of a ruminant
  7. and animal eater
  8. proportions
  9. of food and amount
  10. provides proteins for the cell to function
  11. to your palate in your mouth
  12. eater

20 Clues: eater • eater • proportions • of plant foods • and animal eater • of food and amount • stomach compartment • occurring fatty acid • 3 stomach of a ruminant • the organ where food goes • first stomach of a ruminant • your body needs to function • to your palate in your mouth • carbohydrate that cant digest • neutral compound of carbon-hydrogen • material high in specific nutrients • ...

Nutrition Vocabulary 2022-02-23

Nutrition Vocabulary crossword puzzle
Across
  1. A unit of heat that measures the energy available in foods.
  2. Substances in foods that your body needs to grow, have energy, and stay healthy.
  3. Fats that are usually liquid at room temperature.
  4. Fats that are usually solid at room temperature.
  5. A method for assessing your body size by taking your height and weight into account.
  6. Compounds that help to regulate body processes.
  7. A complex carbohydrate that the body cannot break down or use for energy.
Down
  1. The starches and sugars found in foods.
  2. Substances the body uses to form healthy bones and teeth, keep blood healthy, and keep the heart and other organs working properly.
  3. Foods having a high amount of nutrients relative to the number of calories.
  4. The waxy, fat-like substance that the body uses to build cells and make other substances.
  5. The process of taking in food and using it for energy, growth, and good health.
  6. Nutrients that promote normal growth, give you energy, and keep your skin healthy.

13 Clues: The starches and sugars found in foods. • Compounds that help to regulate body processes. • Fats that are usually solid at room temperature. • Fats that are usually liquid at room temperature. • A unit of heat that measures the energy available in foods. • A complex carbohydrate that the body cannot break down or use for energy. • ...

All Foods Fit in a Healthy Diet 2021-03-11

All Foods Fit in a Healthy Diet crossword puzzle
Across
  1. A food you might eat on your birthday with candles.
  2. The most important part of a sandwich.
  3. ____ foods fit in a healthy diet.
  4. They can help our muscles work, and they are decorated at Easter.
  5. We can eat lots of nutritious foods and have fun ____ sometimes, too!
  6. Great drink after sledding or building a snow fort.
Down
  1. Veggie is short for ________.
  2. Salty cucumber
  3. An orange vegetable that rabbits like to eat.
  4. Fruit juice with lots of vitamin C.
  5. Popular snack at the movie theatre.

11 Clues: Salty cucumber • Veggie is short for ________. • ____ foods fit in a healthy diet. • Fruit juice with lots of vitamin C. • Popular snack at the movie theatre. • The most important part of a sandwich. • An orange vegetable that rabbits like to eat. • A food you might eat on your birthday with candles. • Great drink after sledding or building a snow fort. • ...

Health and Nutrition 2023-06-26

Health and Nutrition crossword puzzle
Across
  1. A nutrient needed for the growth and repair of body tissues.
  2. management Strategies and techniques to cope with and reduce stress levels.
  3. Inorganic substances that are necessary for the proper functioning of the body.
  4. The body's main source of energy, found in foods like bread, rice, pasta, and fruits.
  5. Physical activity that helps to keep the body fit and healthy.
  6. Substances found in food that are essential for growth, development, and overall health.
  7. food Unhealthy and low-nutrient foods that are often high in calories, fat, and sugar.
  8. health The state of a person's emotional, psychological, and social well-being.
  9. The process of providing adequate fluids to the body to maintain proper hydration levels.
  10. Nutrient-rich foods that are important for overall health and well-being.
Down
  1. Naturally sweet and nutritious foods that provide essential vitamins and minerals.
  2. Essential organic compounds that the body needs in small amounts for various functions.
  3. control The practice of eating appropriate amounts of food to maintain a healthy weight.
  4. lifestyle A lifestyle that combines healthy eating, regular exercise, and proper rest to promote overall well-being.
  5. A type of carbohydrate that aids in digestion and helps maintain a healthy digestive system.
  6. Practices and habits that promote cleanliness and prevent the spread of germs and diseases.
  7. A natural state of rest that is important for the body to recharge and function properly.
  8. diet A diet that includes a variety of foods to provide essential nutrients for good health.
  9. A unit of measurement for energy obtained from food and used by the body.

19 Clues: A nutrient needed for the growth and repair of body tissues. • Physical activity that helps to keep the body fit and healthy. • A unit of measurement for energy obtained from food and used by the body. • Nutrient-rich foods that are important for overall health and well-being. • management Strategies and techniques to cope with and reduce stress levels. • ...

Food Safety / bacteria / food borne illness 2021-01-28

Food Safety / bacteria / food borne illness crossword puzzle
Across
  1. maintaining being clean
  2. microscopic living organisms
  3. Keep nonperishable foods in a cabinet
  4. Bacteria can spread to non cooked foods
  5. microorganisms that infect cells
  6. causes dried up white spots on food
  7. caused by unsafe food.
  8. organisms that feed on living things
  9. food that spoils easy
Down
  1. to make impure
  2. temperature range in which grows fastest
  3. expect or prepare
  4. for frozen packaged food
  5. show signs of something
  6. organisms that spread through spores

15 Clues: to make impure • expect or prepare • food that spoils easy • caused by unsafe food. • maintaining being clean • show signs of something • for frozen packaged food • microscopic living organisms • microorganisms that infect cells • causes dried up white spots on food • organisms that spread through spores • organisms that feed on living things • Keep nonperishable foods in a cabinet • ...

Assignment 2 by Ram Krishan GDC Kathua 2021-09-02

Assignment 2 by Ram Krishan GDC Kathua crossword puzzle
Across
  1. most abundant element in our body
  2. supplement need in pregnancy
  3. vitamin-k deficency caused
  4. macronutrient in human diet
  5. essential for body function and metabolism
  6. catalysts mainly made up of protein
  7. building blocks for proteins
Down
  1. simple sugar
  2. used to prevent lumps in foods
  3. mineral required for blood
  4. sterol present in non veg foods
  5. vitamin c deficiency caused
  6. most concentrated source of energy
  7. promotes bovels regularity
  8. food make you resistant to antibodies

15 Clues: simple sugar • mineral required for blood • vitamin-k deficency caused • promotes bovels regularity • vitamin c deficiency caused • macronutrient in human diet • supplement need in pregnancy • building blocks for proteins • used to prevent lumps in foods • sterol present in non veg foods • most abundant element in our body • most concentrated source of energy • ...

REVIEW 2022-07-27

REVIEW crossword puzzle
Across
  1. it's a kind of seafood.
  2. it's a kind of fruit.
  3. Fruits are very...
  4. is the adjective for tasteless foods.
  5. ... means cascata in portuguese.
  6. the superlative of bad.
  7. the comparative of good.
Down
  1. it's the biggest country in the world.
  2. Mexican nachos are very ... foods.
  3. the comparative of beautiful.
  4. the superlative of crowded.
  5. It's a hot drink.
  6. ...means colina in portuguese.
  7. it's the money that you give to someone.
  8. it's a little green food.

15 Clues: It's a hot drink. • Fruits are very... • it's a kind of fruit. • it's a kind of seafood. • the superlative of bad. • the comparative of good. • it's a little green food. • the superlative of crowded. • the comparative of beautiful. • ...means colina in portuguese. • ... means cascata in portuguese. • Mexican nachos are very ... foods. • is the adjective for tasteless foods. • ...

The Body Systems 2023-11-29

The Body Systems crossword puzzle
Across
  1. The organ that controls activities of the body
  2. Needed for reproduction
  3. Largest organ system and essential for maintaining homeostasis
  4. Main organs of the respiratory system
  5. Made of glands and hormones
  6. Organ that processes foods
  7. Helps you move
  8. The system that supports the body
Down
  1. provides oxygen
  2. transports oxygen and nutrients
  3. Main organ in the circulatory system
  4. Controls the body's activities
  5. processes foods
  6. What the Immune system produces
  7. defends the body against diseases

15 Clues: Helps you move • provides oxygen • processes foods • Needed for reproduction • Organ that processes foods • Made of glands and hormones • Controls the body's activities • transports oxygen and nutrients • What the Immune system produces • defends the body against diseases • The system that supports the body • Main organ in the circulatory system • ...

All Foods Fit in a Healthy Diet 2021-03-11

All Foods Fit in a Healthy Diet crossword puzzle
Across
  1. A food you might eat on your birthday with candles.
  2. The most important part of a sandwich.
  3. ____ foods fit in a healthy diet.
  4. They can help our muscles work, and they are decorated at Easter.
  5. We can eat lots of nutritious foods and have fun ____ sometimes, too!
  6. Great drink after sledding or building a snow fort.
Down
  1. Veggie is short for ________.
  2. Salty cucumber
  3. An orange vegetable that rabbits like to eat.
  4. Fruit juice with lots of vitamin C.
  5. Popular snack at the movie theatre.

11 Clues: Salty cucumber • Veggie is short for ________. • ____ foods fit in a healthy diet. • Fruit juice with lots of vitamin C. • Popular snack at the movie theatre. • The most important part of a sandwich. • An orange vegetable that rabbits like to eat. • A food you might eat on your birthday with candles. • Great drink after sledding or building a snow fort. • ...

Hygiene and Safety 2023-10-04

Hygiene and Safety crossword puzzle
Across
  1. this is where we put our pots on the cooker (H___)
  2. we should not use any dishes that are d____
  3. to remove foods from the oven we should use oven G___
  4. we use this to mix foods
  5. we use this to cut foods
Down
  1. a danger in the kitchen is called a H____
  2. our workstation should be clean and T____
  3. bacteria can also be called G___
  4. wash hands with hot water and ____
  5. we must wipe up any S____
  6. this is where we bake flapjacks

11 Clues: we use this to mix foods • we use this to cut foods • we must wipe up any S____ • this is where we bake flapjacks • bacteria can also be called G___ • wash hands with hot water and ____ • a danger in the kitchen is called a H____ • our workstation should be clean and T____ • we should not use any dishes that are d____ • this is where we put our pots on the cooker (H___) • ...

NRFSP Foodborne illnesses 2022-01-28

NRFSP Foodborne illnesses crossword puzzle
Across
  1. a highly contagious virus
  2. a bacteria found in raw meat and untreated milk
  3. a toxin found in warm water fish
  4. parasite found in sushi
  5. hamburgers can cause this bacteria
  6. a bacteria found in canned foods, potatoes and vacuumed packed foods
Down
  1. a bacteria found in raw poultry and eggs
  2. bacteria found in deli meats and soft cheeses
  3. a bacteria found in raw fish and shellfish
  4. virus caused by raw shellfish and RTE foods
  5. ________cereus is a bacteria found in rice
  6. a bacteria on the human skin that can cause vomiting when eaten in a food

12 Clues: parasite found in sushi • a highly contagious virus • a toxin found in warm water fish • hamburgers can cause this bacteria • a bacteria found in raw poultry and eggs • a bacteria found in raw fish and shellfish • ________cereus is a bacteria found in rice • virus caused by raw shellfish and RTE foods • bacteria found in deli meats and soft cheeses • ...

Chapter 2 Crossword 2012-10-29

Chapter 2 Crossword crossword puzzle
Across
  1. foods Which kinds of food need time and temperature control?
  2. What spoils food and can sometimes cause illness?
  3. poisoning? What is a major illness caused by seafood toxin?
  4. What is a major illness caused by bacteria?
  5. A What is a major illness caused by viruses?
  6. gastroenteritis What is a virus caused by read to eat foods?
  7. Which type of food is likely to become unsafe?
  8. beans What undercooked food is a plant toxin?
Down
  1. What needs a host to grow?
  2. What are harmful organisms that make you sick?
  3. What do pathogens need to grow?
  4. Toxins What kind of toxin cannot be destroyed by freezing or cooking?
  5. What grows well in acidic foods with little moisture?
  6. What is a major illness caused by a parasite?
  7. What are the leading cause of food borne illness?

15 Clues: What needs a host to grow? • What do pathogens need to grow? • What is a major illness caused by bacteria? • A What is a major illness caused by viruses? • What is a major illness caused by a parasite? • beans What undercooked food is a plant toxin? • What are harmful organisms that make you sick? • Which type of food is likely to become unsafe? • ...

Chapter 18 crossword 2025-12-08

Chapter 18 crossword crossword puzzle
Across
  1. the tableware needed by one person to eat
  2. people help themselves to food set out on a table
  3. come in different sizes
  4. items like the dinner plate and salad plate
  5. serving containers made of silver
  6. cover the entire table, can be formal
  7. choices are stemware and tumblers
  8. foods are placed in serving dishes and passed around the table
  9. stuff like knifes, spoons, and forks
Down
  1. foods for the main course are brought to the table in serving bowls and placed in front of the host
  2. foods are portioned out on individual plates in the kitchen and brought to the table
  3. a long narrow cloth that is length of the table
  4. can be made from fabric, straw, or plastic, less formal
  5. Linens protect the dining table
  6. item used for serving and eating food

15 Clues: come in different sizes • Linens protect the dining table • serving containers made of silver • choices are stemware and tumblers • stuff like knifes, spoons, and forks • cover the entire table, can be formal • item used for serving and eating food • the tableware needed by one person to eat • items like the dinner plate and salad plate • ...

Nutrition Crossword 2021-06-07

Nutrition Crossword crossword puzzle
Across
  1. nothing by mouth
  2. to feel like you will throw up
  3. necessary
  4. not enough water in the body
  5. having the correct amount of water in the body
  6. used for energy
  7. not having nutrients in the body
  8. desire to eat and drink
Down
  1. difficulty swallowing
  2. special list of foods to regain health
  3. the good part of food
  4. too much body fat
  5. salt
  6. the foods a person eats

14 Clues: salt • necessary • used for energy • nothing by mouth • too much body fat • difficulty swallowing • the good part of food • the foods a person eats • desire to eat and drink • not enough water in the body • to feel like you will throw up • not having nutrients in the body • special list of foods to regain health • having the correct amount of water in the body

T6 2025-02-13

T6 crossword puzzle
Across
  1. a.....of bread
  2. There is......juice in the fridge
  3. someone from 12 to 19 years old
  4. help me
  5. one of the foods you use to make another food
  6. a.....of soda
  7. another name for food
  8. a person who doesn't like to work only eats and sleeps
Down
  1. a.....of water
  2. wash the clothes
  3. cheese, rice, chicken are.....
  4. There isn't.....cheese on the table
  5. coffee, juice, milk are.....
  6. a short sleep
  7. Is there......rice?
  8. a......of meat

16 Clues: help me • a short sleep • a.....of soda • a.....of water • a.....of bread • a......of meat • wash the clothes • Is there......rice? • another name for food • coffee, juice, milk are..... • cheese, rice, chicken are..... • someone from 12 to 19 years old • There is......juice in the fridge • There isn't.....cheese on the table • one of the foods you use to make another food • ...

french words yay 2023-02-09

french words yay crossword puzzle
Across
  1. you eat certain foods out of a ---
  2. your mom
  3. bright red fruit
  4. you have something like this on a hot and sunny day
  5. commonly used in sentences
  6. lays and doritos
  7. peppers are this word
  8. made with wheat
  9. its green with seeds
  10. "that lemonade was very...'
Down
  1. when you haven't eaten and need a ---
  2. purple and good for you
  3. when you help people you are doing the action of
  4. 1+1 is a ... equation
  5. if you get more of something you ---
  6. opposite of big
  7. something thats not there
  8. something foods have when you eat them
  9. Usain bolt has this skill/trait
  10. something that is true

20 Clues: your mom • opposite of big • made with wheat • bright red fruit • lays and doritos • its green with seeds • 1+1 is a ... equation • peppers are this word • something that is true • purple and good for you • something thats not there • commonly used in sentences • "that lemonade was very...' • Usain bolt has this skill/trait • you eat certain foods out of a --- • ...

Food Preparation 2017-09-13

Food Preparation crossword puzzle
Across
  1. cook by heat
  2. mix ingredients together
  3. powder obtained by grinding
  4. making a liquid weaker
  5. to blend two or more ingredients
  6. food decor
  7. make food into small shreds
  8. fairly low temperature
  9. cover food
  10. technique used to coat wet or moist foods
  11. fry in an amount of fat or oil
Down
  1. reach a temperature at which it bubbles
  2. dry heat applied to the surface of the food
  3. fry food and place in a close container
  4. process of cutting food is evenly cooked
  5. gathering where foods are cooked outdoors
  6. cut into small pieces
  7. a glossy coating
  8. mixture of dry flours
  9. scatter butter in bits

20 Clues: food decor • cover food • cook by heat • a glossy coating • cut into small pieces • mixture of dry flours • making a liquid weaker • fairly low temperature • scatter butter in bits • mix ingredients together • powder obtained by grinding • make food into small shreds • fry in an amount of fat or oil • to blend two or more ingredients • reach a temperature at which it bubbles • ...

nutrient exam review 2024-11-15

nutrient exam review crossword puzzle
Across
  1. unit of energy
  2. fruits,veggies,grains,protein,dairy
  3. how fast our body digests things
  4. is found in simple foods like fruits and veggies
  5. made in the liver
  6. organic molecules that are essential to an organism
  7. beneficial fats
  8. nutrition guide
  9. candy,cookies,chocolate
  10. natural, organic element
  11. used by an organism to survive, grow and reproduce
Down
  1. salt
  2. strengthened/protected
  3. made up of sugar molecules that are strung together in long complex chains
  4. helps build muscle
  5. a type of unsaturated fat that occurs in foods
  6. H20
  7. vitamins,minerals,protein,fats,water,carbohydrates
  8. a large amount of something
  9. sugar that is added to an item

20 Clues: H20 • salt • unit of energy • nutrition guide • beneficial fats • made in the liver • helps build muscle • strengthened/protected • candy,cookies,chocolate • natural, organic element • a large amount of something • sugar that is added to an item • how fast our body digests things • fruits,veggies,grains,protein,dairy • a type of unsaturated fat that occurs in foods • ...

Nutrients and Minerals 2025-03-07

Nutrients and Minerals crossword puzzle
Across
  1. It takes a few ______ to train our taste buds to not need salt.
  2. Apples are part of this type of carbohydrate.
  3. Includes foods with citrus.
  4. There are 22 types of these acids in our body.
  5. These fats include olive oil, avocados, peanuts, and fish.
  6. Along with _____ and fats, protein can give you energy.
  7. Minerals work with ______ in our body.
  8. They are important nutrients that your body can;t make on its own.
Down
  1. Pasta is part of this type of carbohydrate.
  2. Without this our body would not have enough energy to function.
  3. It is important for gut health and it helps your blood to clot.
  4. Too much salt can cause high ______ pressure.
  5. This type of fat includes foods like butter, oil , icecream, french fries.
  6. This is used to grow and repair the muscles and skin in the body.
  7. We get minerals from eating blank ______.
  8. Salt is a ______.
  9. Foods that contain this are egg yolk, margarine, butter, and fish.
  10. This gives our body energy and supports the growth of cells.

18 Clues: Salt is a ______. • Includes foods with citrus. • Minerals work with ______ in our body. • We get minerals from eating blank ______. • Pasta is part of this type of carbohydrate. • Too much salt can cause high ______ pressure. • Apples are part of this type of carbohydrate. • There are 22 types of these acids in our body. • ...

Coating & Specialty Technique Terms 2025-11-14

Coating & Specialty Technique Terms crossword puzzle
Across
  1. Coat a food with flour
  2. ​To coat a food with 3 different layers
  3. Making a liquid clear by removing solid particles
  4. Add flavor to food, Used to break down tough pieces of meat
  5. To cook a food in a sugar syrup
  6. Remove a stone or seed
  7. Put small pieces of food on another surface
  8. To coat a food with a liquid that forms a glossy finish
Down
  1. ​Loosening the flavorful food particles in a pan after foods been browned
  2. ​To heat sugars on the surface of foods until they liquefy & darken in color
  3. ​To finish cooking blanched foods In a syrup of water, sugar and butter​
  4. Using a pastry brush to coat a food with a liquid
  5. Removing the center
  6. ​Dip a food briefly into boiling water, then into cold water to stop cooking process
  7. ​Separate water from food
  8. Pouring liquids over a food as it cooks
  9. Lightly sprinkle a food with flour or confectioners' sugar
  10. Coat food heavily with flour, breadcrumbs, or cornmeal

18 Clues: Removing the center • Coat a food with flour • Remove a stone or seed • ​Separate water from food • To cook a food in a sugar syrup • ​To coat a food with 3 different layers • Pouring liquids over a food as it cooks • Put small pieces of food on another surface • Using a pastry brush to coat a food with a liquid • Making a liquid clear by removing solid particles • ...

Home-Ec Crossword Jiah Mason 2016-10-12

Home-Ec Crossword Jiah Mason crossword puzzle
Across
  1. fry To fry foods rapidly in a deep pot of oil.
  2. To rapidly boil a liquid until it partially evaporates.
  3. beat into frothy mixture.
  4. To cut into very small pieces.
  5. beat fat and sugar together until pale and creamy.
  6. To pass a dry ingredient through a sifter or fine mesh screen to loosen the particles.
  7. To combine ingredients with a spoon.
Down
  1. Cut into squares.
  2. The process of working a dough.
  3. To heat the oven to the specified temperature before adding the foods.
  4. To heat liquids until bubbles form on the surface.
  5. To sprinkle lightly before or after cooking.
  6. rubbing fat into flour until it all looks like breadcrumbs.
  7. To cut foods into small pieces.
  8. to remove an undesirable substance that forms on the top surface of a liquid.

15 Clues: Cut into squares. • beat into frothy mixture. • To cut into very small pieces. • The process of working a dough. • To cut foods into small pieces. • To combine ingredients with a spoon. • To sprinkle lightly before or after cooking. • fry To fry foods rapidly in a deep pot of oil. • To heat liquids until bubbles form on the surface. • ...

Food Science Key Words 2025-06-12

Food Science Key Words crossword puzzle
Across
  1. BUILDING BLOCK OF PROTEIN
  2. BROWNING OF SUGARS IN FOODS
  3. AN ACTION TO PREVENT GLUTEN DEVELOPMENT
  4. HEAT TRANSFER THROUGH CURRENTS
  5. ADDING AIR TO FOOD
  6. THICKENING OF STARCH SAUCE
  7. MIXING OIL AND WATER
Down
  1. DIRECT CONTACT HEAT TRANSFER
  2. BROWNING OF STARCH FOODS
  3. STICKING PROTEINS TOGETHER WITH NEW BONDS
  4. BREAKING PROTEIN BONDS APART
  5. AN ACTION TO ENCOURAGE GLUTEN DEVELOPMENT
  6. CHEMICAL RAISING AGENT
  7. A PROTEIN IN WHEAT

14 Clues: ADDING AIR TO FOOD • A PROTEIN IN WHEAT • MIXING OIL AND WATER • CHEMICAL RAISING AGENT • BROWNING OF STARCH FOODS • BUILDING BLOCK OF PROTEIN • THICKENING OF STARCH SAUCE • BROWNING OF SUGARS IN FOODS • DIRECT CONTACT HEAT TRANSFER • BREAKING PROTEIN BONDS APART • HEAT TRANSFER THROUGH CURRENTS • AN ACTION TO PREVENT GLUTEN DEVELOPMENT • STICKING PROTEINS TOGETHER WITH NEW BONDS • ...

Food Safety and Foodborne Illness Crossword Puzzle 2026-03-03

Food Safety and Foodborne Illness Crossword Puzzle crossword puzzle
Across
  1. Safe food practices focus on (blank) to stop foodborne illnesses from happening
  2. Foods cooked in large batches held at unsafe temperatures. Outbreaks occur in large groups.
  3. Time and (blank) are critical factors in the growth of foodborne pathogens.
  4. Food grows between 40°F and 140°F. This is called the temperature (blank blank).
  5. Fish and red meat (steaks, roasts, chops) proper minimum internal temperature.
  6. Infected cat feces. Symptoms: Swollen lymph glands, muscle aches, and headache.
  7. Foods made by hand require no cooking. It comes from humans, especially from infected cuts. Easily transferred by poor hand washing/improper glove use.
  8. Covering hair, no jewelry, wearing gloves, and properly washing hands are examples of good personal (blank).
  9. Contagious. It spreads easily through food, surfaces, and aerosolized droplets. The leading FBI outbreak in the United States.
  10. Contagious liver infection. Source: Infected food handler. Symptom-Jaundice
  11. A certain FBI peak occurs for two months, November and December. What occurs during those months?
  12. To prevent foods from being in the danger zone, keep hot food hot and cold food (blank).
  13. Most foodborne illnesses are (blank) rather than being reported.
  14. Never thaw meat at (blank) temperature
  15. Fingernails, glass, hair, and bones in food are examples of a (blank) hazard.
  16. Raw meat, poultry, and seafood belong on the (blank) shelf of the fridge.
  17. The transfer of harmful bacteria from one surface, food, or person to another, often from raw meat to ready-to-eat foods. (Two words)
  18. Poultry’s proper minimum internal temperature.
  19. These essential practices prevent foodborne illness by reducing harmful bacteria through hand and surface washing, preventing cross-contamination, cooking to safe temperatures, and promptly refrigerating food. The _____ ______ (two words).
  20. The time between eating contaminated food and feeling sick. (Two words)
  21. Linked to raw eggs or raw/undercooked foods of animal origin. Lives in the intestinal tracts of animals and birds.
Down
  1. Ground meat and egg dishes at a proper minimum internal temperature.
  2. Vegetables and fruits belong in the (blank) of the fridge.
  3. Sanitizers and cleaning supplies in the kitchen can contaminate food if they come into contact with food. This is an example of a (blank) hazard.
  4. These items, such as milk and butter, belong on the middle shelf of the fridge.
  5. Bacteria, viruses, parasites, and fungi are all examples of a (blank) hazard.
  6. Refrigerate perishable food and leftovers promptly, ideally within 2 hours (or 1 hour if above 90°F), and keep the fridge below 40°F. This follows the (blank) core.
  7. This is one of three safe ways to thaw food. If you use this method, it may take 1-3 days to thaw.
  8. Ready-to-eat foods belong on the (blank) shelf of the fridge.
  9. This category of foodborne illness occurs when two or more people experience similar illnesses after ingesting a common food.
  10. Linked to damaged cans. Symptoms include double vision, difficulty swallowing, and progressive paralysis. Symptoms start 12-36 hours after eating.
  11. Keep raw meat, poultry, seafood, and eggs (blank) from ready-to-eat foods to avoid cross-contamination.
  12. This bacterium lives in the gut of people and animals. The FBI is typically linked with contaminated foods, especially raw vegetables with fecal matter.
  13. Ketchup, mustard, and BBQ sauce belong on the refrigerator (blank).
  14. How long symptoms last.
  15. Refrigerate perishable foods within (blank) hours
  16. This tool is used to check the internal temperature of food.
  17. Contaminated water and touching infected animals. Incubation: 2-5 days
  18. The CDC states that most foodborne illnesses are caused by living pathogens called (blank).
  19. Mostly linked to deli meats and soft cheeses. Symptoms include confusion, stiff neck, and loss of balance. It begins 48-72 hours after eating.
  20. Use a food thermometer to ensure food reaches the proper, safe internal temperature. This follows the (blank) core.
  21. Wash hands, utensils, and surfaces often with soap and hot water to prevent the spread of bacteria. This is part of the (blank) core.

42 Clues: How long symptoms last. • Never thaw meat at (blank) temperature • Poultry’s proper minimum internal temperature. • Refrigerate perishable foods within (blank) hours • Vegetables and fruits belong in the (blank) of the fridge. • This tool is used to check the internal temperature of food. • Ready-to-eat foods belong on the (blank) shelf of the fridge. • ...

espanol unidad 4 2022-05-13

espanol unidad 4 crossword puzzle
Across
  1. onion
  2. lettuce
  3. cucumber
  4. melon
  5. Vegetables
  6. strawberry
  7. potato
  8. pineapple
  9. apple
  10. salad
  11. banana
Down
  1. poblano
  2. spinach
  3. Beverages
  4. grape
  5. fruit
  6. watermelon
  7. papaya
  8. orange
  9. alimentos Other foods

20 Clues: onion • melon • grape • fruit • apple • salad • papaya • potato • orange • banana • poblano • spinach • lettuce • cucumber • Beverages • pineapple • Vegetables • strawberry • watermelon • alimentos Other foods

Nutrients 2022-01-20

Nutrients crossword puzzle
Across
  1. acid: simple organic compound containing both a carboxyl and an amino
  2. group:name given to a group of foods that contain the same nutrients
  3. for your body’s tissues
  4. any of the finger like or threadlike projections from the surface of certain membranous structures
  5. The process that breaks food down into small molecules so they can be absorbed
  6. A natural oily or greasy substance occurring in the body
Down
  1. large group of organic compounds in foods
  2. Substances in foods that provide energy and materials for cell development, growth, and repair
  3. chemical element of atomic number 6, a nonmetal which has two main forms
  4. not having or showing thought or spontaneity
  5. Calories, transparent odorless liquid
  6. Inorganic nutrients that regulate the body’s chemical reactions
  7. Substances that our body needs to develop
  8. of carbohydrate
  9. Enzyme-containing fluid in the mouth

15 Clues: of carbohydrate • for your body’s tissues • Enzyme-containing fluid in the mouth • Calories, transparent odorless liquid • Substances that our body needs to develop • large group of organic compounds in foods • not having or showing thought or spontaneity • A natural oily or greasy substance occurring in the body • ...

SebastionK//POF Study Guide 2022-02-11

SebastionK//POF Study Guide crossword puzzle
Across
  1. levels off dry or solid ingredients
  2. bastes or lifts food
  3. knife with sawtooth edges
  4. beats mixes stirs
  5. used for general chopping
  6. hold hot foods like cake
  7. removes peel from fruits/veggies
Down
  1. drains liquid from food
  2. Temp between 41 and 135F
  3. removes food from bowl
  4. An appliance that has 2 slots used mainly for cooking bread
  5. protects cutting surfaces
  6. lifts and turns hot food
  7. used to dip liquid such as soup
  8. turns hot food while piercing it
  9. lifts and turns food
  10. adds air to powdery foods
  11. grates food mainly cheese
  12. An appliance for cooking that uses microwaves
  13. good at beating egg whites

20 Clues: beats mixes stirs • lifts and turns food • bastes or lifts food • removes food from bowl • drains liquid from food • Temp between 41 and 135F • lifts and turns hot food • hold hot foods like cake • protects cutting surfaces • adds air to powdery foods • knife with sawtooth edges • grates food mainly cheese • used for general chopping • good at beating egg whites • ...

Chap.8 vocab(LL) 2017-04-17

Chap.8 vocab(LL) crossword puzzle
Across
  1. Lard
  2. Eat More, Gain less weight
  3. Total Fat
  4. Sam is obsessed with his weight
  5. Atlantic Ocean
  6. 1 cup of cereal
  7. Phil is 25% over recommended weight range
  8. Weight Watchers
Down
  1. There are 6 basic of these in order to have good health
  2. Binge Eating
  3. Joe had to much weight compared to his height
  4. Citrus foods
  5. You don't want to many of these is your foods
  6. Sourdough
  7. Extreme weight loss
  8. Sometimes found in a rock
  9. “I like my body and feel happy with it”
  10. Poultry
  11. Bob eats so much he gains too much weight
  12. Joe wants 3 pizzas
  13. Cutting down on fat food

21 Clues: Lard • Poultry • Sourdough • Total Fat • Binge Eating • Citrus foods • Atlantic Ocean • 1 cup of cereal • Weight Watchers • Joe wants 3 pizzas • Extreme weight loss • Cutting down on fat food • Sometimes found in a rock • Eat More, Gain less weight • Sam is obsessed with his weight • “I like my body and feel happy with it” • Bob eats so much he gains too much weight • ...

PoF Victoria Patton 2021-10-04

PoF Victoria Patton crossword puzzle
Across
  1. used to bake cakes and biscuits
  2. seperate small pieces of food from liquids
  3. remove food from liquids
  4. adds air to flour
  5. called a bread knife
  6. different from cake pans. slanted sides
  7. lift food without piercing it
  8. used to flatten and remove extra ingredients
  9. turn over food without piercing it
Down
  1. good for beating eggs
  2. remove excess food from bowls
  3. used to pickup liquid like soup from pan
  4. protects countertop while cutting
  5. beats, mixes, stirs
  6. cooking non greasy foods
  7. all purpose utility knife used to chop food
  8. used to shred foods like cheese
  9. used to pan fry food.
  10. cook food with boiling water
  11. holds small ingredients

20 Clues: adds air to flour • beats, mixes, stirs • called a bread knife • good for beating eggs • used to pan fry food. • holds small ingredients • cooking non greasy foods • remove food from liquids • cook food with boiling water • remove excess food from bowls • lift food without piercing it • used to bake cakes and biscuits • used to shred foods like cheese • protects countertop while cutting • ...

culinary arts 2021-09-23

culinary arts crossword puzzle
Across
  1. soap and water
  2. be careful about food
  3. bacteria that infects people with contaminated food
  4. when bacteria grows
  5. to prevent food contamination
  6. includes fruits and pickled veggies
  7. hair in food
  8. free living organisms
  9. from canned foods
  10. factors and conditions that are harmful
Down
  1. a infection with bacteria from water
  2. transferred from one to another
  3. water in foods
  4. toxins that are harmful
  5. what we put on our hands to protect the food

15 Clues: hair in food • soap and water • water in foods • from canned foods • when bacteria grows • be careful about food • free living organisms • toxins that are harmful • to prevent food contamination • transferred from one to another • includes fruits and pickled veggies • a infection with bacteria from water • factors and conditions that are harmful • ...

Me 2025-02-16

Me crossword puzzle
Across
  1. sport I played for most of my life
  2. my mothers name
  3. my first step in my night routine
  4. second favorite color
  5. location of my birthmark
  6. my favorite game
  7. another one of my comfort foods
Down
  1. my favorite architecture
  2. one of my comfort foods
  3. favorite color
  4. name of my childhood dog
  5. my go to nail shape
  6. my favorite thing to do
  7. what type of store is my backup plan job
  8. favorite female singer

15 Clues: favorite color • my mothers name • my favorite game • my go to nail shape • second favorite color • favorite female singer • one of my comfort foods • my favorite thing to do • my favorite architecture • name of my childhood dog • location of my birthmark • another one of my comfort foods • my first step in my night routine • sport I played for most of my life • ...

Recipe Crossword 2014-05-06

Recipe Crossword crossword puzzle
Across
  1. You must follow these steps to assist you in cooking the foods.
  2. A set of instructions on how to make food.
  3. How long it takes to cook the recipe.
  4. The process of browning sugar due to the application of heat.
  5. Decorative piece of an edible ingredient that can be added to a dish to make it look more visually appealing.
  6. To cook food in heated water.
  7. What you need to collect in order to cook a recipe.
  8. The tools used in cooking.
  9. To cut foods into very small cubes.
  10. To cook food in an oven.
Down
  1. A book of recipes.
  2. How long it takes to gather all the ingredients and materials.
  3. To stir rapidly to make a mixture smooth.
  4. How much of certain foods that you need to use in the cooking procedure.
  5. To cook food on a rack over or under direct heat.
  6. This indicates the number of people a recipe should serve.
  7. The name of the recipe that you are cooking.

17 Clues: A book of recipes. • To cook food in an oven. • The tools used in cooking. • To cook food in heated water. • To cut foods into very small cubes. • How long it takes to cook the recipe. • To stir rapidly to make a mixture smooth. • A set of instructions on how to make food. • The name of the recipe that you are cooking. • To cook food on a rack over or under direct heat. • ...

Safety & Sanitation "Notes" 2021-02-21

Safety & Sanitation "Notes" crossword puzzle
Across
  1. Avoid washing ______ meat/poultry.
  2. _____________ can become unsafe to eat within 3-4 days.
  3. ______ can be a symptom of having a Foodborne Illness.
  4. You can't always _____ that a food is unsafe.
  5. Wash hands for at least 20 _______ before eating/cooking.
  6. The temperature danger zone is from ______ to 140 degrees.
  7. Every year 3,000 people in the U.S. ____ from eating unsafe food.
  8. Wash hands after touching a ____ or open sore.
  9. The safest way to defrost foods is in the _________.
Down
  1. This word is used for foods that go bad/expire quickly.
  2. Raw or undercooked _____ are a potentially hazardous food.
  3. The only way to know meat is fully cooked, is to use a food __________.
  4. Perishable foods should only be at room temperature for ____ hours max.
  5. When in doubt, ______ is out!
  6. Cut away ______/damaged parts of fruits/veggies before eating.
  7. Clean, Separate, ______, & Chill should be followed to prevent Foodborne Illness.
  8. It can take anywhere from 30 minutes to ____ weeks for a food to make you sick.

17 Clues: When in doubt, ______ is out! • Avoid washing ______ meat/poultry. • You can't always _____ that a food is unsafe. • Wash hands after touching a ____ or open sore. • The safest way to defrost foods is in the _________. • ______ can be a symptom of having a Foodborne Illness. • This word is used for foods that go bad/expire quickly. • ...

Foods 2023-03-22

Foods crossword puzzle
Across
  1. Keeps the vampires away
  2. Money is also called this in slang
  3. One of these a day keeps the doctor away.
  4. Salad base
Down
  1. Summertime "water" fruit
  2. In French it's fromage
  3. Savory Italian "pie"
  4. Baked good with a hole in it

8 Clues: Salad base • Savory Italian "pie" • In French it's fromage • Keeps the vampires away • Summertime "water" fruit • Baked good with a hole in it • Money is also called this in slang • One of these a day keeps the doctor away.

Foods 2020-03-31

Foods crossword puzzle
Across
  1. Sweet flat dish
  2. Cheesy and gooey with different toppings
  3. Rich flavour and texture
  4. cream Creamy and sweet
Down
  1. Rolled with many fillings
  2. Salty cheesy pasta
  3. Fried cottage cheese
  4. Sweet and crunchy

8 Clues: Sweet flat dish • Sweet and crunchy • Salty cheesy pasta • Fried cottage cheese • cream Creamy and sweet • Rich flavour and texture • Rolled with many fillings • Cheesy and gooey with different toppings

FOODS 2022-10-13

FOODS crossword puzzle
Across
  1. smoothie
  2. potato-salad
  3. French-fries
  4. falafel
Down
  1. spring-rolls
  2. waffles
  3. lasagna
  4. blueberry-pie

8 Clues: waffles • lasagna • falafel • smoothie • spring-rolls • potato-salad • French-fries • blueberry-pie

Foods 2024-02-02

Foods crossword puzzle
Across
  1. a long, soft yellow fruit
  2. a creamy, dairy breakfast food
  3. a small, sweet red fruit
  4. a crunchy breakfast food often eaten from a bowl
Down
  1. a brown spice often used with pastries like French toast
  2. a small, sweet blue fruit
  3. a hard, crunchy food such as almonds and pecans
  4. a sweet, large, yellow fruit

8 Clues: a small, sweet red fruit • a long, soft yellow fruit • a small, sweet blue fruit • a sweet, large, yellow fruit • a creamy, dairy breakfast food • a hard, crunchy food such as almonds and pecans • a crunchy breakfast food often eaten from a bowl • a brown spice often used with pastries like French toast

Foods 2024-04-23

Foods crossword puzzle
Across
  1. good source of potassium
  2. you eat them with a burger
  3. raw seafood
  4. traditional Mexican food
Down
  1. you eat them with fries
  2. a really common breakfast food
  3. really famous Italian food
  4. a food you eat when you are sick

8 Clues: raw seafood • you eat them with fries • good source of potassium • traditional Mexican food • you eat them with a burger • really famous Italian food • a really common breakfast food • a food you eat when you are sick

Foods 2023-10-13

Foods crossword puzzle
Across
  1. you can eat them in may ways
  2. has a wide variety
  3. they are a cash crop
Down
  1. it is a desert
  2. T bone is one of the best cut
  3. you have it on your birthday
  4. it goes on a sandwich
  5. it is yellow

8 Clues: it is yellow • it is a desert • has a wide variety • they are a cash crop • it goes on a sandwich • you can eat them in may ways • you have it on your birthday • T bone is one of the best cut

Foods 2025-10-25

Foods crossword puzzle
Across
  1. made from meat
  2. long yellow food
  3. vegetables
  4. made of fruit
Down
  1. to drink everyday
  2. cake in a pan
  3. hot drink
  4. made from vegetables

8 Clues: hot drink • vegetables • cake in a pan • made of fruit • made from meat • long yellow food • to drink everyday • made from vegetables

Foods 2026-04-27

Foods crossword puzzle
Across
  1. spread made form chickpeas
  2. spice made from bark often in desserts
  3. red powder made from dried chilli peppers
Down
  1. french pastry often chocolate filled
  2. Korean fermented cabbage
  3. warm spice often sprinkled on custard
  4. Italian rice balls crumbed and fried
  5. french pancake served sweet or savoury

8 Clues: Korean fermented cabbage • spread made form chickpeas • french pastry often chocolate filled • Italian rice balls crumbed and fried • warm spice often sprinkled on custard • spice made from bark often in desserts • french pancake served sweet or savoury • red powder made from dried chilli peppers

FOODS crossward 2018-09-21

FOODS crossward crossword puzzle
Across
  1. green pigment in plants
  2. substitutes things you can use instead of sugars
  3. how plants get there food
  4. a type of lipid
  5. 2 monosaccharide
Down
  1. quick energy source
  2. carbohydrate short term energy source
  3. sugars with simple unit chemical structures
  4. complicated chemical arrganment
  5. fiber you can eat on a diet
  6. sugars. sugars which are added to something
  7. a type of carbohydrate
  8. carbohydrates long term energy source

13 Clues: a type of lipid • 2 monosaccharide • quick energy source • a type of carbohydrate • green pigment in plants • how plants get there food • fiber you can eat on a diet • complicated chemical arrganment • carbohydrate short term energy source • carbohydrates long term energy source • sugars with simple unit chemical structures • sugars. sugars which are added to something • ...

FOODS Crossword 2018-09-21

FOODS Crossword crossword puzzle
Across
  1. single glucose units
  2. green pigment in plants
  3. carbs made from plants"CHO"
  4. sugars formed from one and two unit structures
  5. extracted from plants and used to sweeten foods
  6. plant material that can't be digested by human enzymes
  7. main source of energy
Down
  1. starches are classified as this
  2. sugars with single unit chemical structures
  3. substitutes used in place of sugar
  4. how plants make carbs
  5. 2 monosaccharides
  6. when plants combine single glucose units into more complicated structures

13 Clues: 2 monosaccharides • single glucose units • how plants make carbs • main source of energy • green pigment in plants • carbs made from plants"CHO" • starches are classified as this • substitutes used in place of sugar • sugars with single unit chemical structures • sugars formed from one and two unit structures • extracted from plants and used to sweeten foods • ...