foods Crossword Puzzles

Practice revision 2025-08-26

Practice revision crossword puzzle
Across
  1. Rainwater harvesting helps to ______ water. (4)
  2. Foods like pulses, milk, meat and eggs that help us grow strong. (18 letters)
  3. The process where vapor cools and forms liquid droplets. (12)
  4. Water falling to Earth from clouds. (12)
  5. A man-made structure built across a river. (3)
  6. Keeping ourselves and our surroundings clean to stay healthy. (7 letters)
Down
  1. The process where water changes from a liquid to a gas. (11)
  2. Rainwater that seeps into soil and collects underground. (11)
  3. Eating the right amount of all kinds of foods to stay healthy. (13 letters)

9 Clues: Water falling to Earth from clouds. (12) • Rainwater harvesting helps to ______ water. (4) • A man-made structure built across a river. (3) • The process where water changes from a liquid to a gas. (11) • Rainwater that seeps into soil and collects underground. (11) • The process where vapor cools and forms liquid droplets. (12) • ...

PHS Semester 2 Exam Review Puzzle 2021-05-24

PHS Semester 2 Exam Review Puzzle crossword puzzle
Across
  1. white part of egg is cooked/yellow part is runny
  2. thread wrapped around a wooden or plastic piece
  3. goes to the left of the plate
  4. used to handle hot pans
  5. type of sleeves best to cook in
  6. should be kept away from appliances/electricity
  7. which direction to lift a lid for steam to escape
  8. blade of knife goes this way with the plate
  9. caught from eating raw eggs
  10. best to pull this back from face and food
  11. best way to wash knives
Down
  1. zone where bacteria grow best
  2. whose deli allows you to promote at your own pace
  3. thread wrapped tightly around small plastic piece for sewing machine
  4. being able to finish until the end
  5. tool used to test meat and poultry to determine if it has cooked long enough
  6. what part of pans do you need to place carefully when cooking
  7. keep this away from all foods
  8. never place this item in the microwave
  9. place this over cuts when cooking
  10. typed of egg prepared in boiling water
  11. placed to the right of the knife
  12. do this frequently while you are cooking
  13. place your hands in this shape when cutting foods
  14. hands should be this when handling electrical items

25 Clues: used to handle hot pans • best way to wash knives • caught from eating raw eggs • zone where bacteria grow best • goes to the left of the plate • keep this away from all foods • type of sleeves best to cook in • placed to the right of the knife • place this over cuts when cooking • being able to finish until the end • never place this item in the microwave • ...

Food and Kitchen Safety 2019-10-06

Food and Kitchen Safety crossword puzzle
Across
  1. a very simple way a recipe is formed
  2. a difficult way a recipe is written
  3. zone area where leaving food in for too long can cause bacteria to form and grow rapidly
  4. another simple way to write a recipe
  5. a form of food poisoning (micro-organism)
  6. what you wear to prevent any burns on your hands or
  7. where you keep that needs to be frozen/cold (raw meats etc)
  8. when cutting raw and fresh vegetables on the same cutting board
  9. a fungus that can grow on food left out for too long or not properly refrigerated
  10. something you use to follow steps when baking or cooking
  11. things you use to make your food (what you mix with etc)
  12. to wash and sanitize something
Down
  1. what happens when a fire starts because of grease/fat (or burning)
  2. a short way to write something
  3. foods you need to cook food (water, flour, eggs, etc)
  4. what happens when you get a serious allergic reaction to certain foods
  5. when your body rejects certain food(s) which could cause harm
  6. where you keep food that needs to be cold (beverages, prepped meals etc)
  7. clean/ wash your hands, countertops etc
  8. to leave something in a cold area
  9. to prepare food with the use of heat

21 Clues: a short way to write something • to wash and sanitize something • to leave something in a cold area • a difficult way a recipe is written • a very simple way a recipe is formed • another simple way to write a recipe • to prepare food with the use of heat • clean/ wash your hands, countertops etc • a form of food poisoning (micro-organism) • ...

Food and Kitchen Safety 2019-10-06

Food and Kitchen Safety crossword puzzle
Across
  1. what you wear to prevent any burns on your hands or
  2. zone area where leaving food in for too long can cause bacteria to form and grow rapidly
  3. where you keep food that needs to be cold (beverages, prepped meals etc)
  4. something you use to follow steps when baking or cooking
  5. a short way to write something
  6. when your body rejects certain food(s) which could cause harm
  7. what happens when you get a serious allergic reaction to certain foods
  8. another simple way to write a recipe
  9. things you use to make your food (what you mix with etc)
  10. to prepare food with the use of heat
  11. clean/ wash your hands, countertops etc
  12. to wash and sanitize something
Down
  1. a very simple way a recipe is formed
  2. a fungus that can grow on food left out for too long or not properly refrigerated
  3. foods you need to cook food (water, flour, eggs, etc)
  4. when cutting raw and fresh vegetables on the same cutting board
  5. a difficult way a recipe is written
  6. where you keep that needs to be frozen/cold (raw meats etc)
  7. a form of food poisoning (micro-organism)
  8. what happens when a fire starts because of grease/fat (or burning)
  9. to leave something in a cold area

21 Clues: a short way to write something • to wash and sanitize something • to leave something in a cold area • a difficult way a recipe is written • a very simple way a recipe is formed • another simple way to write a recipe • to prepare food with the use of heat • clean/ wash your hands, countertops etc • a form of food poisoning (micro-organism) • ...

Nutrient exam review 2023-03-27

Nutrient exam review crossword puzzle
Across
  1. added micronutrients to food
  2. a at which is solid at room temperature
  3. process by the body changes food and changes it to energy
  4. list of ingridents when are listed in order
  5. to maintain a balance of body fluids and keep muscles and nerves running smoothly
  6. a type of carbohydrate that the body cannot digest
  7. made out of chemical building blocks called amino acids
  8. waxy fat-like substance made by your liver
  9. unit of energy
  10. an essential part of living, survior
  11. nutrition guide published by the U.S
  12. substance used by an organism to survive
  13. molecule that is essential micronutrient
Down
  1. a certain nutrient that requires carbohydrates, protein, fat, vitamins, minerals, and water
  2. carbohydrates that are made up of sugar molecules that are strung together in a long, complex chains
  3. label showing nutrional value in the item
  4. fruits, vegetables, grains, protein, foods, and dairy
  5. naturally occurring inorganic elements or compounds having and orderly internal structure
  6. carbohydrates that contain sugars
  7. a fat liquid at room temperature
  8. a sugar that is added to foods or beverages when processed or prepared
  9. a calorie that doesnt contain more than sugar or outweighs and other nutrients
  10. type of dietary fat
  11. added nutrients

24 Clues: unit of energy • added nutrients • type of dietary fat • added micronutrients to food • a fat liquid at room temperature • carbohydrates that contain sugars • an essential part of living, survior • nutrition guide published by the U.S • a at which is solid at room temperature • substance used by an organism to survive • molecule that is essential micronutrient • ...

HEALTH AND WELLNESS 2023-06-03

HEALTH AND WELLNESS crossword puzzle
Across
  1. Physical and emotional strain caused by demanding situations
  2. Exercises to improve flexibility and prevent muscle stiffness
  3. Physical, mental, and spiritual practice that originated in ancient India
  4. Resting state essential for rejuvenation and overall well-being
  5. Washing Cleaning hands with soap and water to prevent the spread of germs
  6. The process of providing the body with the necessary nutrients for growth and health
  7. Diet Eating a variety of foods to ensure proper nutrition
  8. Active process of making choices toward a healthy and fulfilling life
  9. Essential nutrients needed in small amounts for proper body function
Down
  1. Essential nutrients needed in small amounts for various bodily processes
  2. State of being physically active and in good health
  3. Practice of training the mind to focus and achieve mental clarity and calmness
  4. Health State of well-being concerning one's emotions, thoughts, and overall psychological well-being
  5. Care Practices to maintain oral hygiene and health
  6. Sweet or savory edible products from plants
  7. Drinking enough water to maintain proper body function
  8. Cream or lotion applied to the skin to protect against the sun's harmful rays
  9. Nutrient-rich foods that come from plants
  10. Physical activity that promotes strength and fitness
  11. Administration of vaccines to prevent diseases

20 Clues: Nutrient-rich foods that come from plants • Sweet or savory edible products from plants • Administration of vaccines to prevent diseases • Care Practices to maintain oral hygiene and health • State of being physically active and in good health • Physical activity that promotes strength and fitness • Drinking enough water to maintain proper body function • ...

Nutrition Quest 2014-05-13

Nutrition Quest crossword puzzle
Across
  1. influence on making you do something
  2. changes to the food caused by a process
  3. Person who is skinny from not eating food
  4. Eating disorder in which a person is scared of fat
  5. Ratio to weight to height
  6. Controlling your weight
  7. a overweight person
  8. Exercise for the body
  9. amount of nutrients needed
  10. minimum amount of energy to maintain body process
  11. long term diabetes
  12. Physician who cares for infants
  13. adverse physical reaction
Down
  1. energy put into the body from foods
  2. Fat from your waist to your hip
  3. body intake
  4. what your body consumes
  5. Activity that keeps you healthy
  6. Foods with nutrients
  7. condition marked by emotions
  8. a physical or mental tension
  9. process of making gradual permanent changes to the body
  10. when a person eats larges amount in a short period of time
  11. lack of water in the body
  12. Vigorous activity that causes intense burst of activity
  13. Diet for what a person needs
  14. Vigorous activity that increase heart and breathing rate
  15. a eating disorder or binge
  16. Production of breast milk
  17. unborn baby
  18. Person that suffers from obesity
  19. how long something lives
  20. care for a women during pregnancy
  21. a healthy maintained weight
  22. Allergic to a food
  23. popular weight loss method

36 Clues: body intake • unborn baby • long term diabetes • Allergic to a food • a overweight person • Foods with nutrients • Exercise for the body • what your body consumes • Controlling your weight • how long something lives • Ratio to weight to height • lack of water in the body • Production of breast milk • adverse physical reaction • amount of nutrients needed • a eating disorder or binge • ...

Nutrients & Functions 2014-02-20

Nutrients & Functions crossword puzzle
Across
  1. Is used when frying and a fat
  2. What is caused by not enough iron in your diet?
  3. Functioned by vitamin A
  4. Having large amounts of Vitamin a is harmful when you are?
  5. Dairy product containing Vitamin A
  6. Vitamin A help for the heath of
  7. What's in yoghurt, cheese, eggs and fortified low-fat spreads?
  8. Provides energy and warmth for body
  9. How do
  10. Only contain Vitamin C when red or Green
  11. Vitamin C found in broccoli and brussels sprouts which are?
  12. Helps to strengthen against infection
  13. Key source of Vitamin C, a fruit
  14. Is a fat
Down
  1. What's in beans, nuts, raisins, meat and apricots?
  2. Foods like cheese, milk include calcium are?
  3. Is similar to butter and a fat
  4. Provides storable energy
  5. Helps protect cells, keep organs and tissues healthy and heals wounds
  6. What drinks have added calcium?
  7. What makes bones and teeth stronger?
  8. Coursed by too much fat
  9. For growth and repair of tissue
  10. Juicy fruit containing Vitamin C
  11. Laid by animals a protein
  12. One of the three carbohydrates
  13. Found in the sea a protein
  14. What's in wholegrain, wholemeal and cereal?
  15. Helps strengthen bones contains Vitamin A

29 Clues: How do • Is a fat • Functioned by vitamin A • Coursed by too much fat • Provides storable energy • Laid by animals a protein • Found in the sea a protein • Is used when frying and a fat • Is similar to butter and a fat • One of the three carbohydrates • What drinks have added calcium? • Vitamin A help for the heath of • For growth and repair of tissue • Juicy fruit containing Vitamin C • ...

Test Your Safety 2014-02-06

Test Your Safety crossword puzzle
Across
  1. the danger _____ for holding food is 5 dagrees C to 57 dagrees C
  2. is the process of keeping foods warm or cold before serving them
  3. are microorganisms
  4. : food that is unfit to eat
  5. is to heat a product at high temperatures to kill harmful bacteria
  6. gloves are worn to protect yourself
  7. placing food in a location for later use
  8. should be worn the protect your hands from injury
  9. is a serious medical condition
  10. are harmful organisms or substances
  11. written record of day-to-day actions and procedures
  12. materials are those that are quick to burn
  13. can be prevented by preventing fires
Down
  1. bacteria need this to live
  2. are an important piece of protective clothing
  3. bacteria need this to grow
  4. is your best course of action when it comes to fires
  5. a ________ is a worker is in direct contact with food
  6. is the _________ of food-service workers to make sure everything is safe and clean
  7. to _________ a thermometer; you adjust it for accuracy
  8. is a scrap or minor cut
  9. the FDA recommends a two-stage _______ to cool food safely
  10. all ______ foods should be complelety frozen when they arrive at your facility
  11. it is very important to wash, _____ , and sanitize
  12. means clean

25 Clues: means clean • are microorganisms • is a scrap or minor cut • bacteria need this to live • bacteria need this to grow • : food that is unfit to eat • is a serious medical condition • gloves are worn to protect yourself • are harmful organisms or substances • can be prevented by preventing fires • placing food in a location for later use • materials are those that are quick to burn • ...

MClaros Carbs, Protein and Fat 2017-01-23

MClaros Carbs, Protein and Fat crossword puzzle
Across
  1. low density lipoprotein takes the cholesterol from the liver to wherever it is needed in the body
  2. plant storage from roots, seeds, and tubers
  3. foods from plant sources that lack at least one essential amino acid
  4. protein foods that contain all essential amino acids
  5. turns vegetable oils to solids
  6. two or more hydrogen units missing from a fatty acid
  7. amino acids that your body needs but, can't provide
  8. functions like saturated fats in the body
  9. high density lipoprotein picks up excess cholesterol, takes it to the liver, keeping it from harming the body
  10. commonly called fats
  11. protein with a globular shape, transports oxygen in the blood to all cells
  12. fat-like substance present in all body cells
Down
  1. warehouses for fat
  2. chemical building block for protein
  3. one hydrogen unit missing from a fatty acid
  4. fibrous material plants, can't digest, main source of fiber
  5. lowers risk of heart disease
  6. sweetest sugar
  7. chemical substance for fat
  8. when a fatty acid contains all the hydrogen it can chemically hold
  9. milk sugar
  10. table sugar
  11. triglycerids join with protein in chemical "packages" that transports them through the bloodstream

23 Clues: milk sugar • table sugar • sweetest sugar • warehouses for fat • commonly called fats • chemical substance for fat • lowers risk of heart disease • turns vegetable oils to solids • chemical building block for protein • functions like saturated fats in the body • plant storage from roots, seeds, and tubers • one hydrogen unit missing from a fatty acid • ...

Kitchen Safety Crossword 2016-09-29

Kitchen Safety Crossword crossword puzzle
Across
  1. Mixing food round and round with a spoon is to what?
  2. What foodborne illness causes vomiting after ingesting?
  3. Which cutting technique requires you to cut food as small as you can?
  4. An inability to eat a food or take in a drug is what?
  5. Zone The temperature where bacteria grows rapidly is the called the what?
  6. What knife is used for cutting a thin layer of peel off foods?
  7. Which measuring system do we in Canada not use?
  8. Raw and undercooked eggs are examples of what?
Down
  1. How many parts was there to the FightBac Campaign?
  2. What tool is used to whip egg whites or whipping cream?
  3. To cook food in a little fat in a frying pan is what?
  4. What word comes to mind when you make something clean?
  5. What is the #1 thing to make a food lab run efficiently?
  6. What measuring system does Canada use?
  7. The careful way of mixing ingredients is called what?
  8. What foodborne illness is dangerous for newborns and pregnant women?
  9. Improperly canned foods is an example of what?
  10. Always clean the top of what before opening?
  11. How many steps are there to washing your hands?
  12. What is the third step to washing your hands?

20 Clues: What measuring system does Canada use? • Always clean the top of what before opening? • What is the third step to washing your hands? • Improperly canned foods is an example of what? • Raw and undercooked eggs are examples of what? • How many steps are there to washing your hands? • Which measuring system do we in Canada not use? • ...

Habits, food and routines 2023-07-25

Habits, food and routines crossword puzzle
Across
  1. The evening meal, typically eaten after the work or school day is over.
  2. Tasty and healthy foods that come from plants, like apples, bananas, and oranges.
  3. Moving on your feet, not running.
  4. Going to bed later than usual or waking up later in the morning.
  5. To leave your bed and start your day.
  6. To look at television shows or programs for fun.
  7. A carbonated and sweetened beverage or soft drink.
  8. To consume the clear liquid essential for staying hydrated.
  9. Sweet treats or small, sugary snacks that you can eat.
  10. Putting on your clothes for the day.
  11. To open your eyes and become conscious after sleeping.
  12. The midday meal, often eaten around noon.
Down
  1. Using a bicycle to go from one place to another.
  2. The first meal of the day, usually eaten in the morning.
  3. To have a good and peaceful night's rest.
  4. Healthy foods that come from plants, like carrots, broccoli, and tomatoes.
  5. When you learn and read to understand new things.
  6. Small, baked sweet treats often made with flour, sugar, and other ingredients.
  7. To clean your teeth using a toothbrush and toothpaste.
  8. A dish made with mixed greens, vegetables, and sometimes other ingredients like cheese or dressing.

20 Clues: Moving on your feet, not running. • Putting on your clothes for the day. • To leave your bed and start your day. • To have a good and peaceful night's rest. • The midday meal, often eaten around noon. • Using a bicycle to go from one place to another. • To look at television shows or programs for fun. • When you learn and read to understand new things. • ...

Ariana Chapter 2 voc 2024-02-21

Ariana Chapter 2 voc crossword puzzle
Across
  1. calories and protein
  2. and nitrogen
  3. the protein provided by plants
  4. by heat,acids,bases,alcohol,agitation,and oxidation
  5. largly of plant foods
  6. The building blocks of protein molecules
  7. The changing of the structure of a protein
  8. A compound that can counteract an excess of
  9. A protein that defends the body against
  10. nutrient
  11. with the nitrogen he or she excretes
  12. An amino acid the body cannot make for
  13. plants that have a special ability to capture nitrogen
  14. an energy yeidin mactonutrient composed of carbon
  15. A comparison of the nitrogen a person
  16. A wasting disease caused by a lack
  17. can be combined to provide all the essential amino
  18. and bases in body fluid
  19. The pratice of making eating choices consistin entirely
  20. A sickness caused by the lack of an
Down
  1. The maintenance of stable levels of
  2. Two or more incomplete proteins
  3. A protein deficiency disease
  4. a conditon caused by a lack
  5. and disease
  6. acid or base in a fluid
  7. The amino acids the body can make for
  8. the air and transfer it to their protein-rich seeds
  9. proteins composed of all the essential
  10. acids humans need
  11. and must obtain from foods
  12. calories and protein in a persons eating pattern

32 Clues: nutrient • and disease • and nitrogen • acids humans need • calories and protein • largly of plant foods • acid or base in a fluid • and bases in body fluid • and must obtain from foods • a conditon caused by a lack • A protein deficiency disease • the protein provided by plants • Two or more incomplete proteins • A wasting disease caused by a lack • The maintenance of stable levels of • ...

Nutrition 2024-03-27

Nutrition crossword puzzle
Across
  1. most important meal of the day
  2. lack of proper nutrition, caused by not having enough to eat, not eating enough of the right things, or being unable to use the food that one does eat.
  3. A liquid you need for your muscles and your body to function everyday
  4. the energy of life
  5. in good health.
  6. Compounds found in food that help regulate many body processes
  7. healthy plate plan
  8. every teen girl should have this much water a day
Down
  1. Nutrients that provide the body with amino acids used to build and maintain its cells and tissues.
  2. helps keeps the muscles going through the day
  3. a complex protein
  4. just one of the worst foods you could be eating. kind of like butter
  5. Each of the six ___ has a specific job or vital function to keep you healthy.
  6. Protein Rich, Plant-Based Food
  7. essential for several bodily functions.
  8. Starches and sugars found in foods, which provide your body’s main source of energy.
  9. the process of causing something to absorb water.
  10. the state of being free from illness or injury. Or being ___ on all sides of the ___ triangle
  11. being ___ means you cant eat anymore or you would over eat
  12. sweet molecule we seek

20 Clues: in good health. • a complex protein • the energy of life • healthy plate plan • sweet molecule we seek • most important meal of the day • Protein Rich, Plant-Based Food • essential for several bodily functions. • helps keeps the muscles going through the day • the process of causing something to absorb water. • every teen girl should have this much water a day • ...

cc 2024-05-21

cc crossword puzzle
Across
  1. The quality of being easy to use or obtain, often associated with fast food.
  2. Food that has been altered from its original form through manufacturing.
  3. Sweet substance often added to processed foods and drinks.
  4. Quick-service restaurants known for their convenience but often offering unhealthy options.
  5. Units of energy found in food and beverages.
  6. Substances in food that provide nourishment for growth and maintenance.
  7. State of well-being, often influenced by diet and lifestyle choices.
  8. The types of food regularly consumed by an individual or group.
  9. Low-nutrient, high-calorie food often considered unhealthy.
Down
  1. Having a variety of nutrients in the right proportions for health.
  2. The method by which food is prepared or manufactured.
  3. Intense desire for a specific type of food.
  4. Small portion of food eaten between meals.
  5. A scientific investigation conducted to test a hypothesis.
  6. Consuming more food than the body needs for energy.
  7. The process of obtaining food necessary for health and growth.
  8. Habits and behaviors that affect health and well-being, including diet choices.
  9. The amount of food served or consumed at one time.
  10. Dependency on a substance, such as sugar or junk food, leading to compulsive behavior.
  11. Excessive body weight linked to overconsumption of unhealthy foods.

20 Clues: Small portion of food eaten between meals. • Intense desire for a specific type of food. • Units of energy found in food and beverages. • The amount of food served or consumed at one time. • Consuming more food than the body needs for energy. • The method by which food is prepared or manufactured. • A scientific investigation conducted to test a hypothesis. • ...

iwonder 4 2025-04-30

iwonder 4 crossword puzzle
Across
  1. Small foods you eat between meals.
  2. To stay alive, even in hard times.
  3. A cold box that keeps food fresh.
  4. A part of food that helps you grow strong.
  5. A machine that puts words or pictures on paper.
  6. A small musical instrument you play with a bow.
  7. A shiny hat worn by a king or queen.
  8. Pain inside the ear.
  9. A musical instrument with strings and a round body.
  10. chain A way to show how animals eat plants or other animals.
  11. A big bird that lives near water and honks.
Down
  1. A yellow sauce often used on hot dogs.
  2. Feeling or showing happiness.
  3. To toss and catch things in the air quickly.
  4. Looking at and understanding words in a book or on a page.
  5. A book that tells facts and real information.
  6. A furry animal from Australia that climbs trees and eats leaves.
  7. A large bird with sharp eyes and strong wings.
  8. Sharp nails on animals' feet used for grabbing or scratching.
  9. A country in Asia known for its culture and spicy food.
  10. products Foods made from milk, like cheese and yogurt.
  11. Colors or patterns that help animals hide.
  12. feet Feet with skin between the toes, good for swimming.
  13. Zealand A country made of islands near Australia.

24 Clues: Pain inside the ear. • Feeling or showing happiness. • A cold box that keeps food fresh. • Small foods you eat between meals. • To stay alive, even in hard times. • A shiny hat worn by a king or queen. • A yellow sauce often used on hot dogs. • A part of food that helps you grow strong. • Colors or patterns that help animals hide. • ...

Chapter 1 - Food Affects Life 2024-10-16

Chapter 1 - Food Affects Life crossword puzzle
Across
  1. aims you try to reach.
  2. a psychological desire to eat.
  3. the state of being in overall good health
  4. crops, and raise livestock.
  5. is the traditions and beliefs of a racial,
  6. denying oneself food
  7. societal, and economic conditions
  8. the use of knowledge to develop improved methods for doing tasks.
  9. future generations.
  10. States Department of Agriculture enforces
  11. a mistaken belief.
  12. items and ideas that person or group considers
  13. and Drug Administration ensures the safety
  14. wholesomeness of all other foods.
  15. typical ways of behaving
  16. a method for thinking about possible options and outcomes before making a choice.
  17. social group.
  18. affect the survival of life on earth.
  19. is the way a person usually lives
Down
  1. the physical need for food
  2. or social group.
  3. is mental and physical tension caused by change
  4. and eggs.
  5. food foods that provide health benefits beyond
  6. refers to interrelated factors as air, water,
  7. nutrients they contain.
  8. pressure, influence that comes from people in a
  9. the use of knowledge and skill to tend soil,
  10. are the various options you might choose
  11. for the quality and wholesomeness of meat,
  12. practices that either preserve or improve
  13. mineral resources, plants, and animals that
  14. practice that is very popular for a short time.

33 Clues: and eggs. • social group. • or social group. • a mistaken belief. • future generations. • denying oneself food • aims you try to reach. • nutrients they contain. • typical ways of behaving • the physical need for food • crops, and raise livestock. • a psychological desire to eat. • societal, and economic conditions • wholesomeness of all other foods. • is the way a person usually lives • ...

Islam Crossword 2019-03-06

Islam Crossword crossword puzzle
Across
  1. fasting
  2. giving to the poor.
  3. one of the foods that they can not eat.
  4. one of there holidays.
  5. statment
  6. where it started.
  7. one of the holidays.
  8. one of the 5 pillars.
  9. deity.
Down
  1. One of there Scriptures.
  2. of the scriptures.
  3. the founder.
  4. one of the drins that they can not eat.
  5. place of worshsip.
  6. the 5 prayers.

15 Clues: deity. • fasting • statment • the founder. • the 5 prayers. • where it started. • of the scriptures. • place of worshsip. • giving to the poor. • one of the holidays. • one of the 5 pillars. • one of there holidays. • One of there Scriptures. • one of the foods that they can not eat. • one of the drins that they can not eat.

Deja Brew Crossword #7 2022-06-23

Deja Brew Crossword #7 crossword puzzle
Across
  1. Type of cheese
  2. Neopian land where you'd find Exotic Foods
  3. Capital of Iran
  4. Meat-eaters
  5. Scare
  6. Prehistoric Neopian Land
  7. The path of a satellite
  8. Neopet with two dexterous feet
  9. Uncommon
Down
  1. Drifting ocean organisms
  2. Tasty neopian vegetable blue and brown in color
  3. The breed of the queen of England's dogs
  4. Flying little petpet
  5. Venomous snake
  6. Laid back

15 Clues: Scare • Uncommon • Laid back • Meat-eaters • Type of cheese • Venomous snake • Capital of Iran • Flying little petpet • The path of a satellite • Drifting ocean organisms • Prehistoric Neopian Land • Neopet with two dexterous feet • The breed of the queen of England's dogs • Neopian land where you'd find Exotic Foods • Tasty neopian vegetable blue and brown in color

Nutrition and Wellness 2016-11-03

Nutrition and Wellness crossword puzzle
Across
  1. A substance needed in small quantities to help regulate body functions
  2. A sign that your body needs food
  3. Reaching for your best level of health
  4. The desire to eat
  5. A mineral that helps regulate the amount of fluid in our bodies
  6. Elements needed in small amounts for strong bones and teeth, healthy blood,and regular elimination of body wastes
  7. Starches and sugars that give the body most of its energy
  8. A substance in food that is important for the body's growth and maintenance
  9. A condition in which bones gradually lose their mineral content, and become weak
  10. A type of nutrient that is needed to build, repair, and maintain body cells and tissues
Down
  1. A unit that measures the energy used by the body, and the energy that food supplies to the body.
  2. A condition in which the body cannot control blood sugar properly
  3. Foods that contain the entire edible grain
  4. A plant material that your body cannot digest
  5. Building blocks of protein
  6. Foods that are high in calories, but low in nutrients
  7. An important nutrient that provides energy
  8. A waxy substance in animal fats

18 Clues: The desire to eat • Building blocks of protein • A waxy substance in animal fats • A sign that your body needs food • Reaching for your best level of health • Foods that contain the entire edible grain • An important nutrient that provides energy • A plant material that your body cannot digest • Foods that are high in calories, but low in nutrients • ...

Nutrition 2023-11-15

Nutrition crossword puzzle
Across
  1. this green vegetable is a great source of vitamin K as well as vitamin C
  2. the foods in this group are organized into subgroups based on their nutrients
  3. the natural need to eat
  4. the food group that is made up of the seeds of grasses grown for food
  5. the psychological desire for food
  6. the substances in food that your body needs to grow, to repair itself, and to supply energy
  7. this food group is a great source of calcium
  8. the unit that measures the energy that your body gets from food
Down
  1. the nutrients that help carry out vital functions
  2. the process by which your body takes in and uses food
  3. your diet needs to be complete and _____
  4. the nutrients that make up the tissues of our body
  5. the nutrients that help with vitamin absorption
  6. this food is a member of the grains group and makes a quick and easy breakfast when combined with milk
  7. the foods in this group can be served fresh, canned, or dried
  8. the nutrients that provide our body with energy
  9. the most abundant substance in all living organisms
  10. protein source that can be hard-boiled, scrambled, poached, or fried

18 Clues: the natural need to eat • the psychological desire for food • your diet needs to be complete and _____ • this food group is a great source of calcium • the nutrients that help with vitamin absorption • the nutrients that provide our body with energy • the nutrients that help carry out vital functions • the nutrients that make up the tissues of our body • ...

COMMON METHODS OF MEAT PROCESSING 2023-12-05

COMMON METHODS OF MEAT PROCESSING crossword puzzle
Across
  1. Application of salt, sugar, and preservatives to extend shelf life.
  2. USDA-approved ingredients in meat and poultry products that add texture.
  3. removal of moisture from meat
  4. Used in ice creams to prevent it from melting too quickly.
  5. Exposure of meat to wood smoke for preservation and flavor.
  6. Food additive used to help stabilize mixtures, like oil and vinegar.
  7. Method of dehydration using salt to withdraw moisture from meat.
  8. Process of removing moisture content into ice and gas without passing the liquid state.
Down
  1. Substance counteracting the astringent quality of salt in curing.
  2. Hermetic sealing of foods in cans and jars.
  3. drying: Drying at a room temperature of 110 to 120 degrees Fahrenheit.
  4. Exposure of meat to a temperature range of 0 to 32 degrees Fahrenheit.
  5. nitrate: Common preservative used in cured meat products including bacon.
  6. Substance added to foods to thicken or improve texture.
  7. Application of salt, sugar, and other salitre(potassium nitrate) preservatives and adjuncts
  8. Added for flavor and has antiseptic value, aids in prolonging shelf-life.
  9. Color fixation agents responsible for the proper color in cured meat products.
  10. Synthetic food emulsifier used in ice creams.
  11. Transfer of extremely large energy to affect rapid biological and chemical changes.
  12. Natural emulsifier found in apples and used in jams and jellies.

20 Clues: removal of moisture from meat • Hermetic sealing of foods in cans and jars. • Synthetic food emulsifier used in ice creams. • Substance added to foods to thicken or improve texture. • Used in ice creams to prevent it from melting too quickly. • Exposure of meat to wood smoke for preservation and flavor. • ...

vocab 2023-09-12

vocab crossword puzzle
Across
  1. a very large amount of a dietary supplement
  2. a disorder in which some form of purging or clearing of the digestive tract follows cycles of overeating
  3. minerals that help maintain the body’s fluid balance
  4. restoring lost body fluids
  5. having an excess amount of body fat
  6. the repeated pattern of loss and regain of body weight
  7. ratio of body fat to lean body tissue
  8. an extreme, harmful eating behavior that can cause serious illness or even death
  9. a disorder in which the irrational fear of becoming obese results in severe weight loss from self-imposed starvation
  10. non-food form of one or more nutrients
  11. a vegetarian who eats only plant foods
  12. chemical substance from plants that may be sold as a dietary supplement
Down
  1. weight-loss plans that are popular for only a short time
  2. a condition in which a person is less than the standard weight range for his or her height
  3. a condition in which a person is heavier than the standard weight range for his or her height
  4. the way you see your body
  5. a disorder characterized by compulsive overeating
  6. a person who eats mostly or only plant foods

18 Clues: the way you see your body • restoring lost body fluids • having an excess amount of body fat • ratio of body fat to lean body tissue • non-food form of one or more nutrients • a vegetarian who eats only plant foods • a very large amount of a dietary supplement • a person who eats mostly or only plant foods • a disorder characterized by compulsive overeating • ...

Day 7 Vocabulary 2024-07-01

Day 7 Vocabulary crossword puzzle
Across
  1. Discovery that mass is neither created nor destroyed in chemical reactions.
  2. Organisms that obtain their energy from a chemical reaction
  3. A mineral that naturally occurs in many foods and is also available as a supplement
  4. Nonmetallic and tetravalent element
  5. An element that exists in nature and can be found in soil, plants, foods, and water
  6. A substance that provides nourishment essential for growth and the maintenance of life.
  7. The process of converting nitrogen gas into ammonia, which spontaneously becomes ammonium
  8. When water on the surface changes to water vapor
  9. Found in bodies of water and in the soil
Down
  1. The process of converting natural nitrogen compounds into ammonia.
  2. The movement of nutrients and other elements between biotic and abiotic factors
  3. Environmental change caused or influenced by people, either directly or indirectly
  4. When water vapor forms clouds
  5. When ice and snow change directly to water vapor
  6. When plants release water vapor through leaf pores
  7. When water falls back to Earth as rain or snow
  8. A process by which reduced nitrogen compounds are sequentially oxidized to nitrite and nitrate
  9. Important component of nucleic acids, proteins, and other organic molecules

18 Clues: When water vapor forms clouds • Nonmetallic and tetravalent element • Found in bodies of water and in the soil • When water falls back to Earth as rain or snow • When ice and snow change directly to water vapor • When water on the surface changes to water vapor • When plants release water vapor through leaf pores • ...

Ingestion Crossword 2018-09-06

Ingestion Crossword crossword puzzle
Across
  1. This is the flap of tissue that prevents food going into your lungs
  2. ____act like valves or one way doors which allow bolus to enter the stomach
  3. The long tubular organ that connects the mouth to the stomach
  4. Carbohydrates break down into...
Down
  1. Fruit sugar that monosaccharide
  2. The enzyme involved with breaking down starches is
  3. The process of breaking down foods into smaller, digestible pieces is called___digestion
  4. The process of breakdown of foods with the use of enzymes
  5. A ____ is a combination of saliva and broken down food

9 Clues: Fruit sugar that monosaccharide • Carbohydrates break down into... • The enzyme involved with breaking down starches is • A ____ is a combination of saliva and broken down food • The process of breakdown of foods with the use of enzymes • The long tubular organ that connects the mouth to the stomach • ...

Healthy eating 2018-05-02

Healthy eating crossword puzzle
Across
  1. Foods like milk,cheese,yogurt conain it.
  2. Helps the digestive system go smoothly
  3. Found in mostly oils, meat and dairy products.
  4. The sodium in this can cause high blood pressure.
  5. Too much of this can cause diabetes.
  6. Helps us with growth and repairing the body.
Down
  1. Supplies us with energy and is in bread,rice,etc.
  2. Trans fats are found in dairy products and meat such as cheese, milk, cream, lamb, pork, hydrogenated vegetable oils and found in some processed foods.
  3. Gives us vitamins and minerals and the recommended amount is 5 a day.

9 Clues: Too much of this can cause diabetes. • Helps the digestive system go smoothly • Foods like milk,cheese,yogurt conain it. • Helps us with growth and repairing the body. • Found in mostly oils, meat and dairy products. • Supplies us with energy and is in bread,rice,etc. • The sodium in this can cause high blood pressure. • ...

Nutrition 2021-03-15

Nutrition crossword puzzle
Across
  1. This is good for our bones
  2. This has no nutrient but it helps the body to function properly
  3. diet, This is made up of a variety of foods with the right amount of nutrient
  4. Someone who has too much fat
Down
  1. This is a substance in foods that helps us grow, gives us energy
  2. This is a condition that results from eating a diet that does not supply a healthy amount of one or more nutrients.
  3. We get this from food from animals
  4. There are ____ food groups
  5. This supplies us with energy

9 Clues: This is good for our bones • There are ____ food groups • This supplies us with energy • Someone who has too much fat • We get this from food from animals • This has no nutrient but it helps the body to function properly • This is a substance in foods that helps us grow, gives us energy • diet, This is made up of a variety of foods with the right amount of nutrient • ...

Culinary Week 4 2023-08-25

Culinary Week 4 crossword puzzle
Across
  1. control point step where contamination can be prevented or eliminated
  2. the conditions that are needed for bacteria and viruses to survive
  3. temperature cold foods should be kept at
  4. control limit the minimum criteria that must be met at each critical control point throughout the flow of food
  5. hundred thirty-five degrees temperature hot foods should be kept at
Down
  1. first principle of HACCP
  2. illness illness caused by consuming food that contains pathogens that attack the human immune system
  3. Time and Temperature Controlled for safety
  4. second principle of HACCP
  5. third principle of HACCP
  6. of food the movement of food through a kitchen from the point it is received (delivered) to the time it is disposed of

11 Clues: first principle of HACCP • third principle of HACCP • second principle of HACCP • temperature cold foods should be kept at • Time and Temperature Controlled for safety • the conditions that are needed for bacteria and viruses to survive • hundred thirty-five degrees temperature hot foods should be kept at • ...

Health Quiz 2020-05-31

Health Quiz crossword puzzle
Across
  1. this is essential for building, maintaining, and repairing the tissues in our body.
  2. There are two different types of this one is bad and one is good.
  3. this gives you energy
  4. this can be found in many different foods and is good for your gut
  5. this is found in cereals and high fibre foods
Down
  1. this helps blood cells carry oxygen around the body
  2. these are the substances in food that our bodies need to function.
  3. this helps you to metabolise fuel, regulate body temperature and digest food.
  4. this is essential for growth and development

9 Clues: this gives you energy • this is essential for growth and development • this is found in cereals and high fibre foods • this helps blood cells carry oxygen around the body • There are two different types of this one is bad and one is good. • these are the substances in food that our bodies need to function. • ...

Kitchen Equipment Crossword Puzzle 2022-02-08

Kitchen Equipment Crossword Puzzle crossword puzzle
Across
  1. used to bake pineapple upsidedown cake
  2. used to drain macaroni
  3. sides of pan flair out
  4. used to cut large cuts of cooked meat
  5. used to core peel and section food
  6. used for pancakes and french toast
  7. never cut raw meat on this
  8. used to fry foods in a small amount of fat
  9. used for braising meats and poultry
  10. used to scrape the sides of bowls
  11. used to bake thin sheetcakes in
  12. used for creaming and mixing
  13. used to bake tortes in
  14. used to cook green beans in
  15. has 1 raised edge
  16. used to cut and section raw meat and poultry
  17. used to make chicken soup for 30 people
Down
  1. used to measure peanut butter
  2. this knife has a serrated blade
  3. used to cook meatloaf and poundcake in
  4. used to dice chop mince food
  5. used to measure oil and milk
  6. used to aerate dry ingredients
  7. used flip foods that are greasy
  8. used to hold cooked meat when slicing
  9. used to lift soups into servings
  10. used to turn food on the grill
  11. used to gently melt food
  12. used to cut flour into shortening
  13. used to lift food from liquid
  14. used to bake chiffon and sponge cakes

31 Clues: has 1 raised edge • used to drain macaroni • sides of pan flair out • used to bake tortes in • used to gently melt food • never cut raw meat on this • used to cook green beans in • used to dice chop mince food • used to measure oil and milk • used for creaming and mixing • used to measure peanut butter • used to lift food from liquid • used to aerate dry ingredients • ...

Ecology Vocabulary 2021-11-22

Ecology Vocabulary crossword puzzle
Across
  1. Major regional or global community of organisms
  2. A group of organisms of the same species
  3. A group of many species of populations
  4. An organism that eats a variety of foods
  5. An organism that has an unusually large effect on its ecosystem,the ecosystem would be very different (or breakdown) if it were missing
  6. The variety of living things in an ecosystem
  7. The levels of nourishment in a food chain
  8. Non-living things that affect an ecosystem
  9. The study of interactions between living things
  10. An organism that makes its own food
  11. Organism that breaks down organic matter to simpler compounds
  12. One path to show transfer of matter and energy between organisms
  13. An organism that eats a limited number of foods
  14. An organism that eats only meat
Down
  1. An organism that gets energy from eating other living things
  2. An interconnection of all the foodchains in an ecosystem
  3. An individual living thing
  4. Living things in an ecosystem
  5. An organism that eats dead matter
  6. An organism that eats only plants
  7. The process by which an organism uses Chemicals (instead of light) to make carbohydrates
  8. An organism that eats plants and animals
  9. All the non-living and living things that are interconnected

23 Clues: An individual living thing • Living things in an ecosystem • An organism that eats only meat • An organism that eats dead matter • An organism that eats only plants • An organism that makes its own food • A group of many species of populations • A group of organisms of the same species • An organism that eats a variety of foods • An organism that eats plants and animals • ...

Nutrition Quest 2014-05-13

Nutrition Quest crossword puzzle
Across
  1. Fat from your waist to your hip
  2. a eating disorder or binge
  3. Diet for what a person needs
  4. Person that suffers from obesity
  5. influence on making you do something
  6. how long something lives
  7. amount of nutrients needed
  8. Activity that keeps you healthy
  9. energy put into the body from foods
  10. minimum amount of energy to maintain body process
  11. long term diabetes
  12. a physical or mental tension
  13. Foods with nutrients
  14. when a person eats larges amount in a short period of time
  15. Allergic to a food
  16. Eating disorder in which a person is scared of fat
  17. Exercise for the body
  18. care for a women during pregnancy
  19. body intake
Down
  1. a overweight person
  2. lack of water in the body
  3. Vigorous activity that increase heart and breathing rate
  4. popular weight loss method
  5. condition marked by emotions
  6. process of making gradual permanent changes to the body
  7. what your body consumes
  8. Vigorous activity that causes intense burst of activity
  9. a healthy maintained weight
  10. Controlling your weight
  11. adverse physical reaction
  12. Person who is skinny from not eating food
  13. Physician who cares for infants
  14. changes to the food caused by a process
  15. Ratio to weight to height
  16. Production of breast milk
  17. unborn baby

36 Clues: unborn baby • body intake • long term diabetes • Allergic to a food • a overweight person • Foods with nutrients • Exercise for the body • what your body consumes • Controlling your weight • how long something lives • lack of water in the body • adverse physical reaction • Ratio to weight to height • Production of breast milk • a eating disorder or binge • popular weight loss method • ...

Nutrition Quest 2014-05-13

Nutrition Quest crossword puzzle
Across
  1. influence on making you do something
  2. when a person eats larges amount in a short period of time
  3. process of making gradual permanent changes to the body
  4. adverse physical reaction
  5. how long something lives
  6. Exercise for the body
  7. Vigorous activity that causes intense burst of activity
  8. Foods with nutrients
  9. body intake
  10. Activity that keeps you healthy
  11. a physical or mental tension
  12. condition marked by emotions
  13. Fat from your waist to your hip
  14. Person who is skinny from not eating food
Down
  1. Ratio to weight to height
  2. Eating disorder in which a person is scared of fat
  3. a healthy maintained weight
  4. amount of nutrients needed
  5. lack of water in the body
  6. what your body consumes
  7. a overweight person
  8. Production of breast milk
  9. changes to the food caused by a process
  10. long term diabetes
  11. popular weight loss method
  12. minimum amount of energy to maintain body process
  13. Allergic to a food
  14. Vigorous activity that increase heart and breathing rate
  15. Controlling your weight
  16. a eating disorder or binge
  17. care for a women during pregnancy
  18. energy put into the body from foods
  19. unborn baby
  20. Diet for what a person needs
  21. Physician who cares for infants
  22. Person that suffers from obesity

36 Clues: body intake • unborn baby • long term diabetes • Allergic to a food • a overweight person • Foods with nutrients • Exercise for the body • what your body consumes • Controlling your weight • how long something lives • Ratio to weight to height • lack of water in the body • Production of breast milk • adverse physical reaction • amount of nutrients needed • popular weight loss method • ...

Nutrition Quest 2014-05-13

Nutrition Quest crossword puzzle
Across
  1. Production of breast milk
  2. unborn baby
  3. care for a women during pregnancy
  4. lack of water in the body
  5. a eating disorder or binge
  6. popular weight loss method
  7. minimum amount of energy to maintain body process
  8. Fat from your waist to your hip
  9. how long something lives
  10. energy put into the body from foods
  11. long term diabetes
  12. when a person eats larges amount in a short period of time
  13. amount of nutrients needed
  14. Allergic to a food
  15. body intake
  16. what your body consumes
  17. a overweight person
  18. Foods with nutrients
  19. a physical or mental tension
Down
  1. changes to the food caused by a process
  2. Person that suffers from obesity
  3. Exercise for the body
  4. Vigorous activity that increase heart and breathing rate
  5. adverse physical reaction
  6. Person who is skinny from not eating food
  7. Ratio to weight to height
  8. Vigorous activity that causes intense burst of activity
  9. Eating disorder in which a person is scared of fat
  10. process of making gradual permanent changes to the body
  11. a healthy maintained weight
  12. Activity that keeps you healthy
  13. Physician who cares for infants
  14. influence on making you do something
  15. Controlling your weight
  16. Diet for what a person needs
  17. condition marked by emotions

36 Clues: unborn baby • body intake • long term diabetes • Allergic to a food • a overweight person • Foods with nutrients • Exercise for the body • what your body consumes • Controlling your weight • how long something lives • Production of breast milk • adverse physical reaction • lack of water in the body • Ratio to weight to height • a eating disorder or binge • popular weight loss method • ...

Managing Weight and Eating Behaviors 2023-03-02

Managing Weight and Eating Behaviors crossword puzzle
Across
  1. an eating disorder in which people overeat compulsively
  2. an eating disorder in which an irrational fear of weight gain leads people to starve themselves
  3. dietary supplements containing plant extracts
  4. a person who eats mostly or only plant based foods
  5. substances that boost athletic ability
  6. having an excess of body fat.
Down
  1. the psychological desire for food
  2. extreme, harmful eating behaviors that can cause serious illness or even death
  3. an eating disorder that involves cycles of overeating and purging, or attempts to rid body of food
  4. products that supply one or more nutrients as a supplement to, not a substitute for, healthful foods
  5. substances in food that your body needs to grow, to repair itself, and to supply you with energy
  6. weight-loss plans that tend to be popular for only a short time
  7. the way you see your body
  8. very large amounts of any supplement
  9. a measure of body weight relative to height.
  10. a repeated pattern of losing and regaining body weight
  11. below the standard weight range for your height
  12. the process by which the body breaks down substances and gets energy from food.
  13. heavier than the standard weight range for your height.
  14. a unit of heat used to measure the energy your body uses and the energy it receives from food

20 Clues: the way you see your body • having an excess of body fat. • the psychological desire for food • very large amounts of any supplement • substances that boost athletic ability • a measure of body weight relative to height. • dietary supplements containing plant extracts • below the standard weight range for your height • a person who eats mostly or only plant based foods • ...

review for the test 2023-03-22

review for the test crossword puzzle
Across
  1. calories that you can find in junk food
  2. a list that tells you how many calories and serving sizes is of whatever your eating
  3. its chemical make up is H2O
  4. you need this to build muscle mass?
  5. increased amount of sugar
  6. what ingredients make up your food
  7. nutrients that we need to function properly
  8. A type of fat with certain chemical properties that is usually solid at room temperature.
  9. A type of fat that has certain chemical properties and is usually found in processed foods such as baked goods
Down
  1. sunny D has a lot of this
  2. made up of sugar molecules that are strung together in long, complex chains.
  3. food with added nutrients
  4. different types of food
  5. the liver makes it and its wax like
  6. food made stronger
  7. the portions you should be eating of each food group
  8. the process of getting energy from food
  9. what gives you nourishment?
  10. you can find these in the earths crust
  11. foods that contain naturally occurring sugars?
  12. unit of energy
  13. our bodies cant digest this, helps clean out the stomach
  14. it makes up salt
  15. a type of fat containing a high proportion of fatty acid molecules with at least one double bond, considered to be healthier in the diet

24 Clues: unit of energy • it makes up salt • food made stronger • different types of food • sunny D has a lot of this • food with added nutrients • increased amount of sugar • its chemical make up is H2O • what gives you nourishment? • what ingredients make up your food • the liver makes it and its wax like • you need this to build muscle mass? • you can find these in the earths crust • ...

BANDMARIAH - FAVORITE THINGS 2017-10-02

BANDMARIAH - FAVORITE THINGS crossword puzzle
Across
  1. IN HS M DANCED IN THE HALFTIME SHOW OF THIS GAME
  2. B'S SUNDAY SOFTBALL TEAM
  3. M'S FB TEAM VS B'S
  4. M'S CURRENT EMPLOYER
  5. NUMBER OF BROTHERS MARIAH HAS
  6. RESTAURANT GROUP MARIAH WORKED FOR THROUGH COLLEGE
  7. M IS SLIGHTLY OBSESSED WITH THESE
  8. MARIAH'S COLLEGE MASCOT
  9. SPORT 1 OF 2 THAT B LETTERED IN DURING HIGH SCHOOL
  10. DOROTHY'S ACCESSORY THAT M LOVES
  11. ONLY INSTRUMENT M HAS EVER LEARNED TO PLAY
  12. B'S FIRST TATTOO
  13. ONE OF OUR FAVORITE TYPES OF FOODS
  14. B'S CURRENT EMPLOYER
Down
  1. SOME SAY THIS IS AN UNLUCKY NUMBER, BUT IT IS B'S FAVORITE
  2. B'S DARK BEER
  3. SPORT 2 0F 2 THAT B LETTERED IN DURING HIGH SCHOOL
  4. MARIAH'S FAVORITE MUSICAL GROUP
  5. DEFINITELY ON TOP OF M'S LIST OF FOODS SHE DOESN'T EAT
  6. FARTHEST PLACE WEST THAT B AND MARIAH HAVE TRAVELED TOGETHER
  7. NUMBER OF SISTERS MARIAH HAS
  8. B'S FAVORITE COLOR
  9. NICKNAME FOR B & MARIAH'S HOUSE
  10. M'S FAVORITE DESSERT
  11. HOLIDAY THAT IS ALSO OUR ANNIVERSARY
  12. FARTHEST PLACE SOUTH THAT B AND MARIAH HAVE TRAVELED TOGETHER
  13. FAVORITE FROZEN TREAT
  14. B'S OCCUPATION
  15. NEWEST ADDITION TO THE FAMILY
  16. B'S SENIOR YEAR WAS THE FIRST GRADUATING CLASS FROM THIS VB HS
  17. M'S CHOICE OF VODKA

31 Clues: B'S DARK BEER • B'S OCCUPATION • B'S FIRST TATTOO • M'S FB TEAM VS B'S • B'S FAVORITE COLOR • M'S CHOICE OF VODKA • M'S CURRENT EMPLOYER • M'S FAVORITE DESSERT • B'S CURRENT EMPLOYER • FAVORITE FROZEN TREAT • MARIAH'S COLLEGE MASCOT • B'S SUNDAY SOFTBALL TEAM • NUMBER OF SISTERS MARIAH HAS • NUMBER OF BROTHERS MARIAH HAS • NEWEST ADDITION TO THE FAMILY • MARIAH'S FAVORITE MUSICAL GROUP • ...

Lipids II 2020-02-13

Lipids II crossword puzzle
Across
  1. lower fat way to prepare meats
  2. help regulate body functions
  3. food with high saturated fat
  4. heart healthy omega 3 fatty acid from fatty fish
  5. fiber type that decreases cholesterol
  6. type of healthy oil that lowers LDL
  7. type of healthy oil in avocados and olive oil
  8. one or more carbon double bonds
  9. process of making unsaturated oil more saturated and less healthful
  10. bad cholesterol that transports cholesterol to tissues
  11. enzyme that digests fat
  12. in food and have one glycerol and three fatty acids
  13. emulsifier made by the liver
  14. carry fats after they leave the digestive tract
Down
  1. type of essential fatty acid in vegetable oils
  2. four carbon ring
  3. break up fat into very small droplets
  4. sterol that is only found in animal fat foods
  5. makes lipase to digest fats
  6. unhealthy type of fat that is in some processed foods
  7. heart disease with plaque along the inner walls of arteries
  8. serves as emulsifier and has two fatty acids
  9. fat that should be less than 10 percent of total intake
  10. transports triglycerides to cells
  11. insulates the body and cushions vital organs
  12. good cholesterol that carries lipids to liver for disposal
  13. where bile is made

27 Clues: four carbon ring • where bile is made • enzyme that digests fat • makes lipase to digest fats • help regulate body functions • food with high saturated fat • emulsifier made by the liver • lower fat way to prepare meats • one or more carbon double bonds • transports triglycerides to cells • type of healthy oil that lowers LDL • break up fat into very small droplets • ...

Food 2020-12-01

Food crossword puzzle
Across
  1. It is often described as a rather bland staple food.
  2. when you bite food, it crunches
  3. Foods that are not good for your health, but most of the time they are tasty
  4. when the food has an acid taste
  5. to broil, fry or toast
  6. to make something become liquid through heating.
  7. food that takes a long time to digest.
  8. to cut with or as if with a knife
  9. food difficult to break into small pieces.
  10. taht you don't like or that is extremely unpleasant or unacceptable
  11. When food has too much sugar
  12. having a high temperature
  13. Foods that have a lot of water.
Down
  1. To remove excess of liquid from after washing or cooking it.
  2. with an unpleasantly sharp taste
  3. to extract a liquid or soft substance from something by compressing it firmly.
  4. when food has too much salt
  5. Covered with or full of fat or oil
  6. o cook by exposing to dry heat as in an oven or before a fire
  7. A meal that needs little preparation
  8. to combine or put all the ingredients
  9. Food what makes good for your body
  10. to divide into smaller parts by rubbing on a serrated surface .
  11. containing strong flavours from spices

24 Clues: to broil, fry or toast • having a high temperature • when food has too much salt • When food has too much sugar • when you bite food, it crunches • when the food has an acid taste • Foods that have a lot of water. • with an unpleasantly sharp taste • to cut with or as if with a knife • Covered with or full of fat or oil • Food what makes good for your body • ...

Food 2020-12-01

Food crossword puzzle
Across
  1. to divide into smaller parts by rubbing on a serrated surface .
  2. to combine or put all the ingredients
  3. Foods that are not good for your health, but most of the time they are tasty
  4. to make something become liquid through heating.
  5. to cut with or as if with a knife
  6. To remove excess of liquid from after washing or cooking it.
  7. taht you don't like or that is extremely unpleasant or unacceptable
  8. containing strong flavours from spices
  9. o cook by exposing to dry heat as in an oven or before a fire
  10. Food what makes good for your body
  11. food that takes a long time to digest.
  12. Foods that have a lot of water.
Down
  1. when the food has an acid taste
  2. to broil, fry or toast
  3. to extract a liquid or soft substance from something by compressing it firmly.
  4. food difficult to break into small pieces.
  5. having a high temperature
  6. It is often described as a rather bland staple food.
  7. A meal that needs little preparation
  8. when you bite food, it crunches
  9. When food has too much sugar
  10. when food has too much salt
  11. Covered with or full of fat or oil
  12. with an unpleasantly sharp taste

24 Clues: to broil, fry or toast • having a high temperature • when food has too much salt • When food has too much sugar • when the food has an acid taste • when you bite food, it crunches • Foods that have a lot of water. • with an unpleasantly sharp taste • to cut with or as if with a knife • Covered with or full of fat or oil • Food what makes good for your body • ...

Chemical Compounds in Cells 2022-10-25

Chemical Compounds in Cells crossword puzzle
Across
  1. This type of chemical compound contains all the instructions to direct a cell's function.
  2. Simple carbohydrates include the sugars, glucose, sucrose, and _____.
  3. An example of food that is high in protein. (hint, it lives in water)
  4. The nucleic acid that plays an important role in protein production in cells.
  5. Compound made up of 2 hydrogen atoms and 1 oxygen atom.
  6. Organic compounds contain this element.
  7. contains carbon, but is not classified as an organic compound.
  8. A special protein that speeds up chemical reactions.
  9. The smallest unit of a compound.
  10. The smallest unit of an element.
  11. Whole milk, ice cream and _____ are foods that are high in lipids.
  12. The major function of this chemical compound in cells is to store energy for future use.
Down
  1. Water is essential for most _____reactions to take place.
  2. Potatoes, corn, pasta, rice, and bread are all foods that contain this chemical compound.
  3. The main function of this chemical compound in cells is to build structures in the cell.
  4. Water helps cells keep their size and _____.
  5. When two or more elements chemically combine, a _____ is formed.
  6. A compound that does not contain carbon is an _____ compound.
  7. Any substance that cannot be broken down into simpler substances.
  8. Small molecules that make up proteins.

20 Clues: The smallest unit of a compound. • The smallest unit of an element. • Small molecules that make up proteins. • Organic compounds contain this element. • Water helps cells keep their size and _____. • A special protein that speeds up chemical reactions. • Compound made up of 2 hydrogen atoms and 1 oxygen atom. • Water is essential for most _____reactions to take place. • ...

Nutrients Review - DMV 2022-10-24

Nutrients Review - DMV crossword puzzle
Across
  1. What type of carbohydrate are starches?
  2. There's 13 different types of?
  3. Guide developed by the USDA for healthful eating that identifies daily meal proportions for the fruit, vegetable, grains, proteins, dairy food groups.
  4. Water, Carbohydrates, Protein, Vitamins, Minerals and Fats are the 6…
  5. What are sugars that are absorbed quickly?
  6. Fats that are liquid at room temperature.
  7. MyPlate icon, shows the five _____ _____
  8. If you add previously lost nutrients back to food, the food is now?
  9. Excess ____ can lead to high blood pressure.
  10. Adding Nutrients to foods that did not have them at first
Down
  1. Process that converts what we eat and drink into energy.
  2. What is the starch that the body can not digest?
  3. The energy needed to raise the temperature of 1 gram of water through 1 °C
  4. The body needs 17 _____ daily
  5. Trans fats can raise your ______ level, which increases your risk of a heart attack.
  6. What are the substances in food that keep your body functioning?
  7. This food will give you some energy, yet it will not do much else positive for your body.
  8. What is man made fat called?
  9. ______ _____ are sugars and syrups that are added to foods or beverages when they are processed or prepared.
  10. Bodies are usually 60% what?

20 Clues: What is man made fat called? • Bodies are usually 60% what? • The body needs 17 _____ daily • There's 13 different types of? • What type of carbohydrate are starches? • MyPlate icon, shows the five _____ _____ • Fats that are liquid at room temperature. • What are sugars that are absorbed quickly? • Excess ____ can lead to high blood pressure. • ...

himmothy nutrition crossword puzzle 2022-10-24

himmothy nutrition crossword puzzle crossword puzzle
Across
  1. that are added to foods or beverages when they are processed or prepared.
  2. Fruits, Vegetables, Grains, Protein Foods, and Dairy.
  3. made up of sugar molecules that are strung together in long
  4. a naturally occurring inorganic element
  5. broken down quickly by the body to be used as energy
  6. liquid and not wet
  7. Microwave popcorn
  8. if a food does not contain nutrients a substance that provides nourishment essential for growth and the maintenance of life.
  9. shows your food group targets
  10. found throughout the body
Down
  1. provided with defensive works as protection against attack.
  2. you have poor diet
  3. the process by which the body changes food and drink into energy
  4. a type of carbohydrate that the body can't digest
  5. a substance that provides nourishment essential for growth and the maintenance of life.
  6. a chemical element with the symbol Na
  7. the energy needed to raise the temperature of 1 gram of water through 1 °C
  8. having had the proportion of the isotope U-235 it contains increased in order to make it suitable for use in a nuclear reactor or weapon.
  9. carbohydrate, protein, fat, vitamins, minerals and water.
  10. liquid at room temperature
  11. any of a group of organic compounds which are essential for normal growth and nutrition

21 Clues: Microwave popcorn • you have poor diet • liquid and not wet • found throughout the body • liquid at room temperature • shows your food group targets • a chemical element with the symbol Na • a naturally occurring inorganic element • a type of carbohydrate that the body can't digest • broken down quickly by the body to be used as energy • ...

veganism/activism crossword 2023-11-03

veganism/activism crossword crossword puzzle
Across
  1. Term used to describe a type of activism that uses the common people as the basis of its political action and movement.
  2. Synonym for 'environment'
  3. Category of protein-rich plant foods that include beans, peas and seeds.
  4. Term used to describe animals whose existence is threatened.
  5. A macronutrient associated with 'sugars' which fuels the body
  6. This type of gases are said to contribute to environmental destruction.
  7. Synonym for 'environmental'
  8. Term used to describe the ability for a behaviour or practice to be safe for the environment.
  9. Synonym for 'pamphlet'
  10. Term used to describe food that has not been chemically treated.
  11. The process of cutting open an animal to survey its insides.
Down
  1. Place where animals are killed for food.
  2. Prefix used to denote a vegetarian who consumes dairy.
  3. The diffusion of gases into the air.
  4. The process of performing a scientific procedure to determine a theory.
  5. Term used to describe chickens that are free to walk without confinement.
  6. The act of cutting down a large number of trees.
  7. Term used to reflect the belief that human superiority justifies exploitation of animals.
  8. This term refers to the impact of carbon diffused into the environment.
  9. Category of plant foods that include rice, corn and other grains.

20 Clues: Synonym for 'pamphlet' • Synonym for 'environment' • Synonym for 'environmental' • The diffusion of gases into the air. • Place where animals are killed for food. • The act of cutting down a large number of trees. • Prefix used to denote a vegetarian who consumes dairy. • Term used to describe animals whose existence is threatened. • ...

Chloes Nutrient Crossword 2023-09-29

Chloes Nutrient Crossword crossword puzzle
Across
  1. type of nutrient that provides quick energy
  2. important nutrient that helps build and repair body tissue
  3. sugars added to foods and drinks
  4. chemical process that converts food into energy
  5. substances found in food that our bodies need to function
  6. process where nutrients may have been lost during food processing are added back
  7. additional nutrients added to food and drinks to increase nutritional value
  8. important substances our body needs to function properly, includes vitamins, minerals, proteins, fats, and carbohydrates
  9. type of fat found in animal products, can increase risk of heart disease
  10. important nutrients that help our body with growth, immune functions, as well as energy production
Down
  1. measure of energy in food
  2. nutrient in which provides long-lasting energy
  3. important in diet, it helps with digestion and keeps things moving within the body
  4. Food high in calories but it lacks nutrients
  5. essential for our bodies,and helps us to stay hydrated
  6. nutrient needed to help body function properly, they keep our body strong and healthy
  7. categories to organize types of food based on nutritional properties
  8. mineral our bodies need but in small amounts, too much of it can cause high blood pressure
  9. type of fat in which is unhealthy
  10. waxy substance found in blood and some foods

20 Clues: measure of energy in food • sugars added to foods and drinks • type of fat in which is unhealthy • type of nutrient that provides quick energy • Food high in calories but it lacks nutrients • waxy substance found in blood and some foods • nutrient in which provides long-lasting energy • chemical process that converts food into energy • ...

nutrionso fns 2024-02-10

nutrionso fns crossword puzzle
Across
  1. Disease affecting heart & blood vessels.
  2. A condition caused by too much or not enough energy/nutrient intake.
  3. Part of plant foods that helps food move through the digestive track.
  4. How we think we look and how we think others see us.
  5. The ability of foods to maintain life & do work in the body.
  6. Main source of energy for brain and muscles (4 calories per gram).
  7. The measure of energy supplied by food (unit of measurement).
  8. A nutrient found in food that gives us energy (9 calories per gram).
  9. Extreme excess of body fat.
  10. A "watery" fluid essential for life.
  11. A "sweet" carbohydrate.
Down
  1. A complex carbohydrate.
  2. Nutrients needed by the body to promote growth & health.
  3. Cutting back on food eaten due to unhappiness with your body.
  4. Eating large quantities of food over a short period.
  5. A nutrient used by the body to build and maintain tissue.
  6. The body's way of saying food is needed.
  7. Nutrients needed by your body in small amounts to maintain systems.
  8. An organism's chemical process producing energy/growth.
  9. Essential (necessary) nutrient for bone production.
  10. Eating more food on a daily basis than the body requires.
  11. Fat stored in the body.
  12. A chemical substance found in food. Body uses for growth/health.

23 Clues: A complex carbohydrate. • Fat stored in the body. • A "sweet" carbohydrate. • Extreme excess of body fat. • A "watery" fluid essential for life. • Disease affecting heart & blood vessels. • The body's way of saying food is needed. • Essential (necessary) nutrient for bone production. • Eating large quantities of food over a short period. • ...

Devontaye crossword puzzle 2019-10-29

Devontaye crossword puzzle crossword puzzle
Across
  1. The two friends had a good ____
  2. Surprized
  3. Japanese paper folding
  4. The study of birds
  5. Tree
  6. Enjoying something
Down
  1. A green vegetable
  2. The study of mankind
  3. The study of time
  4. A type of meat you put on pizza
  5. The study of earth
  6. Ice can be ___
  7. A shop that sells meat, cheese and foreign foods
  8. Tidal wave
  9. Abominable snowman

15 Clues: Tree • Surprized • Tidal wave • Ice can be ___ • A green vegetable • The study of time • The study of earth • The study of birds • Abominable snowman • Enjoying something • The study of mankind • Japanese paper folding • A type of meat you put on pizza • The two friends had a good ____ • A shop that sells meat, cheese and foreign foods

A painful lesson 2022-07-27

A painful lesson crossword puzzle
Across
  1. a place where you can sell different types of foods
  2. say sorry
  3. promised
  4. nervous
  5. something happen unexpectedly
Down
  1. plaster
  2. crying sadly
  3. don’t want to help
  4. patients stay here
  5. face

10 Clues: face • plaster • nervous • promised • say sorry • crying sadly • don’t want to help • patients stay here • something happen unexpectedly • a place where you can sell different types of foods

Microwaves 2023-09-11

Microwaves crossword puzzle
Across
  1. This type of container is unsafe for the microwave.
  2. To prevent _______________ cover your food in the microwave.
  3. Microwaves do NOT __________ foods or give them a crisp crust.
  4. These can be cooked in the microwave out of their shell.
  5. To prevent_____________ use oven mitts and direct steam away from your body.
  6. The __________ of food you are cooking can increase the standing and cooking time.
  7. Stir, rotate and cover foods to cook _______.
Down
  1. _______________ are attracted to fat, sugar, and water molecules.
  2. The time food continues to cook after the microwave has stopped.

9 Clues: Stir, rotate and cover foods to cook _______. • This type of container is unsafe for the microwave. • These can be cooked in the microwave out of their shell. • To prevent _______________ cover your food in the microwave. • Microwaves do NOT __________ foods or give them a crisp crust. • The time food continues to cook after the microwave has stopped. • ...

Fruit and Vegetable Activity sheet 2023-03-09

Fruit and Vegetable Activity sheet crossword puzzle
Across
  1. The seed-bearing structure in flowering plants that is formed from the ovary after flowering.
  2. Plants consumed by humans and animals.
  3. These help your body grow and work the way it should, there are 13 essential ones.
  4. Found in a wide array of both healthy and unhealthy foods—bread, beans, milk, popcorn, potatoes, cookies, spaghetti.
Down
  1. Number of fruits you need every day.
  2. Something new.
  3. Softening the walls of the plant tissue.
  4. Elements on the earth and in foods that our bodies need to develop and function normally.
  5. Making raw food edible.

9 Clues: Something new. • Making raw food edible. • Number of fruits you need every day. • Plants consumed by humans and animals. • Softening the walls of the plant tissue. • These help your body grow and work the way it should, there are 13 essential ones. • Elements on the earth and in foods that our bodies need to develop and function normally. • ...

Vocabulary 2023-09-12

Vocabulary crossword puzzle
Across
  1. – a disorder in which some form of purging or clearing of the digestive tract follows cycles of overeating
  2. – weight-loss plans that are popular for only a short time
  3. – restoring lost body fluids
  4. – non-food form of one or more nutrients
  5. – a condition in which a person is less than the standard weight range for his or her height
  6. – a condition in which a person is heavier than the standard weight rang for his or her height
  7. – a disorder in which the irrational fear of becoming obese results in severe weight loss from self-imposed starvation
  8. – an extreme,harmful eating behavior that can cause serious illness or even death
  9. – a person who eats mostly or only plant foods
Down
  1. – ratio of body fat to lean body tissue
  2. – the repeated pattern of loss and regain of body weight
  3. – a vegetarian who eats only plant foods
  4. – a very large amount of a dietary supplement
  5. SUPPLEMENT – chemical substance from plants that may be sold as a dietary supplement
  6. – a disorder characterized by compulsive overeating
  7. – minerals that help maintain the body’s fluid balance
  8. – having an excess amount of body fat
  9. – the way you see your body

18 Clues: – the way you see your body • – restoring lost body fluids • – having an excess amount of body fat • – ratio of body fat to lean body tissue • – a vegetarian who eats only plant foods • – non-food form of one or more nutrients • – a very large amount of a dietary supplement • – a person who eats mostly or only plant foods • ...

Day 12 2024-07-02

Day 12 crossword puzzle
Across
  1. chemical element with symbol C and atomic number 6
  2. a mineral that actually occurs in many foods and is also available as a supplament
  3. the act or process of ammoniating
  4. the movement of nutrients and other element between biotic and abiotic factors
  5. happens when liquid turns into gas
  6. process of plants removing water from the soil and expelling it to the atmosphere
  7. an onium cation obtained by protonation of ammonia
  8. mass of any element at the beginning of a reaction will eqaul the mass of the element
  9. checical process that converts atmospheric nitrogen into ammonia
  10. any liquid or frozen water that forms in the atmosphere and falls back to earth
Down
  1. environmental change caused by people, either directly or indirectly
  2. the process of the combining,mixing, or filing with nitrogen or one of its compounds
  3. when anything solid turn into gas without first becoming liquid
  4. the process where water vapor becomes liquid
  5. element that exists in nature and can be found in soil,plants,foods, and water
  6. chemical element, has symbol N and atomic number 7
  7. an organism that takes inorganic chemicals and transforms it into energy
  8. a substance that provides nourishment essential for growth

18 Clues: the act or process of ammoniating • happens when liquid turns into gas • the process where water vapor becomes liquid • chemical element with symbol C and atomic number 6 • chemical element, has symbol N and atomic number 7 • an onium cation obtained by protonation of ammonia • a substance that provides nourishment essential for growth • ...

Safety Rules-Miss Rappolt 2016-02-09

Safety Rules-Miss Rappolt crossword puzzle
Across
  1. where do you place raw foods
  2. where should you store knives
  3. how do you hold a knife when using it
  4. after washing knives is it safe to put them on a rack to dry
Down
  1. what should you use to cut on
  2. can you eat experimental foods
  3. how often do wash do hands before cleaning

7 Clues: where do you place raw foods • what should you use to cut on • where should you store knives • can you eat experimental foods • how do you hold a knife when using it • how often do wash do hands before cleaning • after washing knives is it safe to put them on a rack to dry

kitchen saftey 2018-10-16

kitchen saftey crossword puzzle
Across
  1. -------- raw meat, seafood and fruits and veg when refrigerated
  2. use ---------- to put out a fire
  3. illness caused from improperly prepared canned foods.
Down
  1. raw meat should be stored at the ------ of the fridge.
  2. illness caused by cooked foods high in protein
  3. do not pour ----- on a fire.
  4. when you get ------ put the affected area in cold water.

7 Clues: do not pour ----- on a fire. • use ---------- to put out a fire • illness caused by cooked foods high in protein • illness caused from improperly prepared canned foods. • raw meat should be stored at the ------ of the fridge. • when you get ------ put the affected area in cold water. • -------- raw meat, seafood and fruits and veg when refrigerated

Body Parts 2018-06-02

Body Parts crossword puzzle
Across
  1. part of our face that helps us breathe and smell things
  2. you feel hungry when this part is empty.
  3. it is use to bite foods.
Down
  1. part of our face that we need to eat, talk and smile!
  2. we cut this part to make it clean.
  3. it is use to taste foods.
  4. we comb it after bath.

7 Clues: we comb it after bath. • it is use to bite foods. • it is use to taste foods. • we cut this part to make it clean. • you feel hungry when this part is empty. • part of our face that we need to eat, talk and smile! • part of our face that helps us breathe and smell things

Calcium 2021-05-03

Calcium crossword puzzle
Across
  1. To figure out if a food contains calcium, you can read the food ______
  2. Your _____ levels should be between 8.4-10.2
  3. Calcium is important for keeping bones _______.
  4. If your calcium is high, limit how much you eat of these canned fish
  5. High calcium levels may lead to hardening of tissues affecting heart, lungs and/or blood vessels.
Down
  1. this calcium-containing vegetable is also a good source of protein
  2. this medication is used as an antacid to treat heartburn but also contains calcium
  3. ________ foods are foods that have had calcium added to them
  4. This leafy green vegetable is naturally high in calcium
  5. ________ products like milk and cheese contain calcium

10 Clues: Your _____ levels should be between 8.4-10.2 • Calcium is important for keeping bones _______. • ________ products like milk and cheese contain calcium • This leafy green vegetable is naturally high in calcium • ________ foods are foods that have had calcium added to them • this calcium-containing vegetable is also a good source of protein • ...

Calcium 2021-05-03

Calcium crossword puzzle
Across
  1. To figure out if a food contains calcium, you can read the food ______
  2. Your _____ levels should be between 8.4-10.2 mg/dl
  3. Calcium is important for keeping bones _______.
  4. If your calcium is high, limit how much you eat of these canned fish
  5. High calcium levels may lead to hardening of tissues affecting heart, lungs and/or blood vessels.
Down
  1. this calcium-containing vegetable is also a good source of protein
  2. this medication is used as an antacid to treat heartburn but also contains calcium
  3. ________ foods are foods that have had calcium added to them
  4. This leafy green vegetable is naturally high in calcium
  5. ________ products like milk and cheese contain calcium

10 Clues: Calcium is important for keeping bones _______. • Your _____ levels should be between 8.4-10.2 mg/dl • ________ products like milk and cheese contain calcium • This leafy green vegetable is naturally high in calcium • ________ foods are foods that have had calcium added to them • this calcium-containing vegetable is also a good source of protein • ...

Get Your Carb On 2015-06-28

Get Your Carb On crossword puzzle
Across
  1. food that is 100% carbohydrates.
  2. when your sugar levels drop lower than the normal levels.
  3. breaking proteins down in the liver to create glucose or a simple sugar.
Down
  1. an organic compound with the formula n.
  2. a any of a large group of organic compounds occurring in foods and living tissues and including sugars, starch, and cellulose.
  3. sweet, short-chain, soluble carbohydrates, that are used mostly in foods.
  4. releases enzyme amylase to break down the starches in the carbs.
  5. what does carbohydrates provide for you.
  6. breaks down most of what is left from the mouth
  7. carbohydrate with a large amount of glucose units joined by glycosidic bonds.

10 Clues: food that is 100% carbohydrates. • an organic compound with the formula n. • what does carbohydrates provide for you. • breaks down most of what is left from the mouth • when your sugar levels drop lower than the normal levels. • releases enzyme amylase to break down the starches in the carbs. • ...

Sandwich Crossword- Amberlee 2022-05-04

Sandwich Crossword- Amberlee crossword puzzle
Across
  1. A simple ____ sandwich consists of two slices of bread, two halves of a roll, a spread, and a filling.
  2. The _______ of the sandwhich is the main attraction.
  3. _____ should have it's own preparation area, because of the flour.
  4. This sandwich has more than two slices of bread and several ingredients in the filling.
  5. Pizzas can be wood-fired, _______, or kiln-baked.
Down
  1. More than __________ Americans eat sandwiches everyday.
  2. Characterized by a deep-dish dough with an inch or more of toppings and sauce.
  3. ______ sandwiches are another type of hot sandwiches.
  4. ___ sandwiches small, cold sandwiches usually served on bread or toast.
  5. Foods such tuna, eggs, ham, and chicken are examples of ___ foods.

10 Clues: Pizzas can be wood-fired, _______, or kiln-baked. • The _______ of the sandwhich is the main attraction. • ______ sandwiches are another type of hot sandwiches. • More than __________ Americans eat sandwiches everyday. • _____ should have it's own preparation area, because of the flour. • Foods such tuna, eggs, ham, and chicken are examples of ___ foods. • ...

KS3 Food Tech 2025-07-15

KS3 Food Tech crossword puzzle
Across
  1. Which storage facility do you keep food between 0 and 5C? (F)
  2. We do not want this on our food? (B)
  3. What name is given to foods that are potentially hazardous? (HR)
  4. This gives our organs protection? (F)
  5. What is the name given to the temperature range 6 -63C? (DZ)
  6. Where should raw meat be stored in a fridge? (BS)
Down
  1. What temperature should food be cooked to?(SF)
  2. This happens when bacteria has been transfered from one thing to another? (CC)
  3. This helps us repair muscles? (P)
  4. What is the name given to foods you can only get a certain times of the year? (S)

10 Clues: This helps us repair muscles? (P) • We do not want this on our food? (B) • This gives our organs protection? (F) • What temperature should food be cooked to?(SF) • Where should raw meat be stored in a fridge? (BS) • What is the name given to the temperature range 6 -63C? (DZ) • Which storage facility do you keep food between 0 and 5C? (F) • ...

Nutrition 2025-12-17

Nutrition crossword puzzle
Across
  1. We should reduce having saturated ......to avoid health risks.
  2. Consuming enough ......., found in whole grains and legumes is vital for digest health.
  3. Dairy products are the main source of .......
  4. You should consult a. ...... if you want to lose weight.
  5. ..........are often included to stop mold and bacteria in acidic foods.
  6. You should check the ......label to manade caloric intake of foods.
Down
  1. Rice, bread and potatoes are primary sources of ........which provide us with energy.
  2. They have used ...... to give the sweets colour and flavour.
  3. A balancied .......includes a variety of food groups.
  4. Having healthy food and regular exercise a main step in the ..... ofchronic diseases.

10 Clues: Dairy products are the main source of ....... • A balancied .......includes a variety of food groups. • You should consult a. ...... if you want to lose weight. • They have used ...... to give the sweets colour and flavour. • We should reduce having saturated ......to avoid health risks. • You should check the ......label to manade caloric intake of foods. • ...

Japanese foods-rorry 2021-05-05

Japanese foods-rorry crossword puzzle
Across
  1. blueberries
  2. lime
  3. pear
  4. orange
  5. banana
Down
  1. grapes
  2. lemon
  3. cherry
  4. apple
  5. watermelon
  6. mango

11 Clues: lime • pear • lemon • apple • mango • grapes • cherry • orange • banana • watermelon • blueberries

Foods and Nutrition 2020-09-23

Foods and Nutrition crossword puzzle
Across
  1. To thoroughly mix ingredients and incorporate air using a spoon, wire whisk, mixer, or food.
  2. To cook food in a pan using vapor produced by boiling liquid.
  3. To remove the outer layer/skin by pulling off with a knife or finger.
  4. To make small straight shallow cuts with a slicing knife.
  5. To cut into small equal size squares about 1/2 inch in size.
  6. To combine flour and solid fat by cutting the fat into tiny pieces using a pastry blender, two forks or knives, or the hands.
Down
  1. To leave an opening in the covering of food which steam can escape.
  2. To lightly mix ingredients by tumblins them with tongs or a large fork and spoon.
  3. To cook large pieces of meat or poultry slowly over low heat in a small amount of hot liquid in a tightly covered pan.
  4. To remove the stem and the very thin layer of a fruit or vegetable.
  5. To lightly sprinkle the surface of a food with crumbs, flour, or sugar.

11 Clues: To make small straight shallow cuts with a slicing knife. • To cut into small equal size squares about 1/2 inch in size. • To cook food in a pan using vapor produced by boiling liquid. • To leave an opening in the covering of food which steam can escape. • To remove the stem and the very thin layer of a fruit or vegetable. • ...

Ben's Favorite Foods 2021-03-24

Ben's Favorite Foods crossword puzzle
Across
  1. the kind of tea we drink
  2. casserole with cheese and crunchy topping
  3. meat we have at Christmas
  4. topping for pumpkin pie
  5. chocolate candy at Christmas
  6. your favorite sauce on chicken
Down
  1. what flavor meatballs with rice
  2. like spaghetti but in layers
  3. favorite meat at BarBeCutie
  4. favorite kind of brownies
  5. favorite pie at Thanksgiving

11 Clues: topping for pumpkin pie • the kind of tea we drink • meat we have at Christmas • favorite kind of brownies • favorite meat at BarBeCutie • like spaghetti but in layers • favorite pie at Thanksgiving • chocolate candy at Christmas • your favorite sauce on chicken • what flavor meatballs with rice • casserole with cheese and crunchy topping

Foods 1.01 Vocabulary 2024-01-29

Foods 1.01 Vocabulary crossword puzzle
Across
  1. food choices based on supply and demand, price and availability.
  2. influences the developments improving any methods for doing tasks.
  3. the state of being in overall good health.
  4. influences such as states of life, family schedules, financial resources, knowledge, skills and peer group.
  5. the customs and beliefs of a racial, religious, or social group.
Down
  1. influences such as gender, age, wellness and activity levels.
  2. factors such as air, water, soil, mineral, plant and animal resources.
  3. influences such as appetite, emotions, thoughts, stress, and personal likes and dislikes.
  4. influences that come from outside of the individual or family.
  5. influences that exist within the individual such as physiological, psychological and situational or social.
  6. influences such as television, print and the Internet.

11 Clues: the state of being in overall good health. • influences such as television, print and the Internet. • influences such as gender, age, wellness and activity levels. • influences that come from outside of the individual or family. • food choices based on supply and demand, price and availability. • the customs and beliefs of a racial, religious, or social group. • ...

Careers in Foods 2022-10-18

Careers in Foods crossword puzzle
Across
  1. Designs, prepares and styles food for photography or commercials
  2. Designs restaurants and must develop the overall look, design, and feel of the establishment.
  3. Someone who creates innovations in chocolate
  4. An Agricultural professional who raises living animals or crops
  5. Your personal health guide who helps you implement lifestyle changes to improve your physical health.
  6. Uses chemistry and physics to examine and experiment with the texture and taste of food.
Down
  1. Primarily work for food producers and government agencies. They study, use, and create rules to improve the food network.
  2. Someone who samples particular foods or restaurants and provides commentary afterwards
  3. A nutritionist who counsels clients on nutrition issues and health habits
  4. Use chemistry, biology, and other sciences to study the basic elements of food.
  5. Plans menus, orders supplies, and oversees the food preparation at restaurants and other places where food is served.

11 Clues: Someone who creates innovations in chocolate • An Agricultural professional who raises living animals or crops • Designs, prepares and styles food for photography or commercials • A nutritionist who counsels clients on nutrition issues and health habits • Use chemistry, biology, and other sciences to study the basic elements of food. • ...

NHS 3 - foods 2023-03-06

NHS 3 - foods crossword puzzle
Across
  1. eat these at the ballpark
  2. a type of cheese
  3. cupcakes
  4. This keeps the doctors away
  5. comes from a cow
  6. add milk to this to make it better
Down
  1. found in hens
  2. fizzy drink
  3. improve your eyesight
  4. found in the sea
  5. Monkeys eat these

11 Clues: cupcakes • fizzy drink • found in hens • found in the sea • a type of cheese • comes from a cow • Monkeys eat these • improve your eyesight • eat these at the ballpark • This keeps the doctors away • add milk to this to make it better

French Foods/Drink 2023-02-21

French Foods/Drink crossword puzzle
Across
  1. les bonbons
  2. le citron
  3. strawberry
  4. la tomate
  5. ice cream
  6. un jus d'orange
Down
  1. apple
  2. un yaourt
  3. la salade
  4. to eat
  5. le fromage

11 Clues: apple • to eat • un yaourt • la salade • le citron • la tomate • ice cream • strawberry • le fromage • les bonbons • un jus d'orange

Colors by foods 2023-03-12

Colors by foods crossword puzzle
Across
  1. grapes
  2. chocolate
  3. broccoli
  4. banana
  5. apple
Down
  1. bubblegum
  2. blueberries
  3. carrot
  4. sardines
  5. burnt food
  6. cauliflower

11 Clues: apple • grapes • carrot • banana • broccoli • sardines • bubblegum • chocolate • burnt food • blueberries • cauliflower

Foods Spanish Crossword 2023-03-29

Foods Spanish Crossword crossword puzzle
Across
  1. rice
  2. peas
  3. milk
  4. pineapple
  5. junk food
  6. water
  7. cake
Down
  1. grapes
  2. chips
  3. turkey
  4. apple

11 Clues: rice • peas • milk • cake • chips • apple • water • grapes • turkey • pineapple • junk food

foods and drinks 2024-04-23

foods and drinks crossword puzzle
Across
  1. Rabbits like to eat...
  2. You can put it on your bread...
  3. It's yellow and you can put it on your bread.
  4. A drink for your breakfast.
  5. KitKat, M&M's, Milka, Lindt...
Down
  1. McDonalds, BK, KFC...
  2. It is sweet.
  3. Fries (Pommes) are made of...
  4. A yellow fruit...
  5. This is very healthy and green.
  6. It is white and round.

11 Clues: It is sweet. • A yellow fruit... • McDonalds, BK, KFC... • Rabbits like to eat... • It is white and round. • A drink for your breakfast. • Fries (Pommes) are made of... • KitKat, M&M's, Milka, Lindt... • You can put it on your bread... • This is very healthy and green. • It's yellow and you can put it on your bread.

Class 5 - foods 2023-02-06

Class 5 - foods crossword puzzle
Across
  1. saláta
  2. sajt
  3. keksz
  4. tojás
  5. sonka
  6. tonhal
Down
  1. vaj
  2. fagyi
  3. kolbász
  4. csirke
  5. kenyér

11 Clues: vaj • sajt • fagyi • keksz • tojás • sonka • saláta • csirke • kenyér • tonhal • kolbász

Foods Key terms 2022-09-06

Foods Key terms crossword puzzle
Across
  1. influences: influences that exist within the individual such as physiological, psychological, and situational or social.
  2. the state of being in overall good health.
  3. influences: food choices based on supply and demand, price, and availability.
  4. influences: the developments improving any methods for doing tasks.
  5. influences: influences that come from outside of the individual or family.
  6. influences: influences such as appetite, emotions, thoughts, stress, and personal likes and dislikes.
Down
  1. influences: Factors such as air, water, soil, mineral, plant, and animal resources.
  2. influences: influences such as gender, age, wellness, and activity levels.
  3. influences: influences such as television, print, and the Internet.
  4. factors (social factors): influences such as states of life, family schedules, financial resources, knowledge, skills, and peer group.
  5. influences: the customs and beliefs of a racial, religious, or social group.

11 Clues: the state of being in overall good health. • influences: influences such as television, print, and the Internet. • influences: the developments improving any methods for doing tasks. • influences: influences such as gender, age, wellness, and activity levels. • influences: influences that come from outside of the individual or family. • ...

Foods are Fun! 2023-05-23

Foods are Fun! crossword puzzle
Across
  1. lemon_____ muffin
  2. green and crunchy, in a salad
  3. sometimes has a vegetable in it, you put it on this mystery food
  4. ends with an american coin
  5. put it on pasta
  6. "___ have layers. Ogres have layers."-Shrek
  7. sounds like a witch on the beach(or sand)
Down
  1. breakfast item
  2. ingredient in hummus
  3. usually a mixture of poppyseeds, sesame seeds, garlic, onions and salt
  4. pink, fishy and kept in a fridge

11 Clues: breakfast item • put it on pasta • lemon_____ muffin • ingredient in hummus • ends with an american coin • green and crunchy, in a salad • pink, fishy and kept in a fridge • sounds like a witch on the beach(or sand) • "___ have layers. Ogres have layers."-Shrek • sometimes has a vegetable in it, you put it on this mystery food • ...

BANDMARIAH - FAVORITE THINGS 2017-10-02

BANDMARIAH - FAVORITE THINGS crossword puzzle
Across
  1. FARTHEST PLACE WEST THAT B AND MARIAH HAVE TRAVELED TOGETHER
  2. B'S SUNDAY SOFTBALL TEAM
  3. M'S FAVORITE DESSERT
  4. M'S CURRENT EMPLOYER
  5. SPORT 1 OF 2 THAT B LETTERED IN DURING HIGH SCHOOL
  6. ONE OF OUR FAVORITE TYPES OF FOODS
  7. SOME SAY THIS IS AN UNLUCKY NUMBER, BUT IT IS B'S FAVORITE
  8. B'S OCCUPATION
  9. B'S SENIOR YEAR WAS THE FIRST GRADUATING CLASS FROM THIS VB HS
  10. ONLY INSTRUMENT M HAS EVER LEARNED TO PLAY
  11. IN HS M DANCED IN THE HALFTIME SHOW OF THIS GAME
  12. NICKNAME FOR B & MARIAH'S HOUSE
  13. MARIAH'S FAVORITE MUSICAL GROUP
  14. NEWEST ADDITION TO THE FAMILY
  15. B'S FIRST TATTOO
Down
  1. RESTAURANT GROUP MARIAH WORKED FOR THROUGH COLLEGE
  2. M IS SLIGHTLY OBSESSED WITH THESE
  3. B'S DARK BEER
  4. B'S FAVORITE COLOR
  5. DOROTHY'S ACCESSORY THAT M LOVES
  6. M'S FB TEAM VS B'S
  7. SPORT 2 0F 2 THAT B LETTERED IN DURING HIGH SCHOOL
  8. FAVORITE FROZEN TREAT
  9. M'S CHOICE OF VODKA
  10. HOLIDAY THAT IS ALSO OUR ANNIVERSARY
  11. FARTHEST PLACE SOUTH THAT B AND MARIAH HAVE TRAVELED TOGETHER
  12. MARIAH'S COLLEGE MASCOT
  13. DEFINITELY ON TOP OF M'S LIST OF FOODS SHE DOESN'T EAT
  14. B'S CURRENT EMPLOYER
  15. NUMBER OF SISTERS MARIAH HAS
  16. NUMBER OF BROTHERS MARIAH HAS

31 Clues: B'S DARK BEER • B'S OCCUPATION • B'S FIRST TATTOO • B'S FAVORITE COLOR • M'S FB TEAM VS B'S • M'S CHOICE OF VODKA • M'S FAVORITE DESSERT • M'S CURRENT EMPLOYER • B'S CURRENT EMPLOYER • FAVORITE FROZEN TREAT • MARIAH'S COLLEGE MASCOT • B'S SUNDAY SOFTBALL TEAM • NUMBER OF SISTERS MARIAH HAS • NUMBER OF BROTHERS MARIAH HAS • NEWEST ADDITION TO THE FAMILY • NICKNAME FOR B & MARIAH'S HOUSE • ...

Bits & Peices 2013-05-13

Bits & Peices crossword puzzle
Across
  1. is healthy for digestive health?
  2. weight loss we want to increase _______ and decrease carbs.
  3. food is pure protein?
  4. types of carbs are more efficient?
  5. fruit has the most magnesium in it?
  6. should we treat vitamins as?
  7. A/Which vitamin can kill you if overdosed?
  8. helps you retain water during a workout?
  9. can help athletic induced asthma?
  10. need this to create new cells.
  11. is the #1 source of anti-oxidants in America?
  12. Cherry Juice/What is a sleep inducer? (3 words)
  13. can new mothers eat to help carry their infant to full term?
Down
  1. What is used in diet soda that is also in formaldehyde?
  2. can you find the healthiest fast-food burger?
  3. should eat foods that ___?
  4. words used in 'diet foods' usually just means more added sugar?
  5. Juice/What is the health equivalent of a glass of wine?
  6. helps to prevent cancer?
  7. don't make you fat ____ do!
  8. does drinking 4cups of brewed tea improve?
  9. Beer/Which type of beer is the healthiest?
  10. is 'real sugar'?
  11. fruit otherwise known as the 'alligator pear' has the most fat?
  12. fruit helps fight fatigue?

25 Clues: is 'real sugar'? • food is pure protein? • helps to prevent cancer? • should eat foods that ___? • fruit helps fight fatigue? • don't make you fat ____ do! • should we treat vitamins as? • need this to create new cells. • is healthy for digestive health? • can help athletic induced asthma? • types of carbs are more efficient? • fruit has the most magnesium in it? • ...

Bits & Peices 2013-05-13

Bits & Peices crossword puzzle
Across
  1. What words used in 'diet foods' usually just means more added sugar?
  2. For weight loss we want to increase _______ and decrease carbs.
  3. Which fruit helps fight fatigue?
  4. What can help athletic induced asthma?
  5. We should eat foods that ___?
  6. What food is pure protein?
  7. What types of carbs are more efficient?
  8. What fruit has the most magnesium in it?
  9. Fats don't make you fat ____ do!
  10. What does drinking 4cups of brewed tea improve?
  11. What helps to prevent cancer?
  12. Where can you find the healthiest fast-food burger?
  13. What helps you retain water during a workout?
  14. What is the #1 source of anti-oxidants in America?
  15. What is healthy for digestive health?
Down
  1. Which vitamin can kill you if overdosed?
  2. What is the health equivalent of a glass of wine?
  3. Women need this to create new cells.
  4. What can new mothers eat to help carry their infant to full term?
  5. What is a sleep inducer? (3 words)
  6. Which fruit otherwise known as the 'alligator pear' has the most fat?
  7. What is used in diet soda that is also in formaldehyde?
  8. How should we treat vitamins as?
  9. Which type of beer is the healthiest?
  10. What is 'real sugar'?

25 Clues: What is 'real sugar'? • What food is pure protein? • We should eat foods that ___? • What helps to prevent cancer? • Which fruit helps fight fatigue? • Fats don't make you fat ____ do! • How should we treat vitamins as? • What is a sleep inducer? (3 words) • Women need this to create new cells. • Which type of beer is the healthiest? • What is healthy for digestive health? • ...

Nutrition Quest 2014-05-13

Nutrition Quest crossword puzzle
Across
  1. body intake
  2. what your body consumes
  3. changes to the food caused by a process
  4. energy put into the body from foods
  5. how long something lives
  6. adverse physical reaction
  7. amount of nutrients needed
  8. Exercise for the body
  9. Controlling your weight
  10. when a person eats larges amount in a short period of time
  11. influence on making you do something
  12. Vigorous activity that increase heart and breathing rate
  13. condition marked by emotions
Down
  1. Physician who cares for infants
  2. Ratio to weight to height
  3. Fat from your waist to your hip
  4. Production of breast milk
  5. Diet for what a person needs
  6. minimum amount of energy to maintain body process
  7. Foods with nutrients
  8. a eating disorder or binge
  9. unborn baby
  10. Person that suffers from obesity
  11. popular weight loss method
  12. process of making gradual permanent changes to the body
  13. Allergic to a food
  14. a overweight person
  15. Activity that keeps you healthy
  16. long term diabetes
  17. care for a women during pregnancy
  18. Person who is skinny from not eating food
  19. Eating disorder in which a person is scared of fat
  20. Vigorous activity that causes intense burst of activity
  21. a healthy maintained weight
  22. lack of water in the body
  23. a physical or mental tension

36 Clues: body intake • unborn baby • Allergic to a food • long term diabetes • a overweight person • Foods with nutrients • Exercise for the body • what your body consumes • Controlling your weight • how long something lives • Ratio to weight to height • Production of breast milk • adverse physical reaction • lack of water in the body • a eating disorder or binge • popular weight loss method • ...

Nutrition Quest 2014-05-13

Nutrition Quest crossword puzzle
Across
  1. a eating disorder or binge
  2. Ratio to weight to height
  3. popular weight loss method
  4. Fat from your waist to your hip
  5. process of making gradual permanent changes to the body
  6. Vigorous activity that increase heart and breathing rate
  7. Foods with nutrients
  8. influence on making you do something
  9. unborn baby
  10. when a person eats larges amount in a short period of time
  11. a physical or mental tension
  12. Allergic to a food
  13. a healthy maintained weight
  14. Activity that keeps you healthy
  15. care for a women during pregnancy
  16. body intake
  17. how long something lives
Down
  1. Exercise for the body
  2. a overweight person
  3. energy put into the body from foods
  4. changes to the food caused by a process
  5. adverse physical reaction
  6. Production of breast milk
  7. condition marked by emotions
  8. Person that suffers from obesity
  9. amount of nutrients needed
  10. lack of water in the body
  11. Vigorous activity that causes intense burst of activity
  12. Controlling your weight
  13. Person who is skinny from not eating food
  14. Diet for what a person needs
  15. minimum amount of energy to maintain body process
  16. Eating disorder in which a person is scared of fat
  17. Physician who cares for infants
  18. what your body consumes
  19. long term diabetes

36 Clues: unborn baby • body intake • Allergic to a food • long term diabetes • a overweight person • Foods with nutrients • Exercise for the body • Controlling your weight • what your body consumes • how long something lives • adverse physical reaction • Production of breast milk • Ratio to weight to height • lack of water in the body • a eating disorder or binge • popular weight loss method • ...

Nutrition Quest 2014-05-13

Nutrition Quest crossword puzzle
Across
  1. Person who is skinny from not eating food
  2. what your body consumes
  3. Person that suffers from obesity
  4. Vigorous activity that increase heart and breathing rate
  5. Activity that keeps you healthy
  6. unborn baby
  7. a physical or mental tension
  8. Production of breast milk
  9. amount of nutrients needed
  10. when a person eats larges amount in a short period of time
  11. changes to the food caused by a process
  12. Diet for what a person needs
  13. minimum amount of energy to maintain body process
  14. adverse physical reaction
Down
  1. Ratio to weight to height
  2. influence on making you do something
  3. Eating disorder in which a person is scared of fat
  4. lack of water in the body
  5. care for a women during pregnancy
  6. process of making gradual permanent changes to the body
  7. a overweight person
  8. Exercise for the body
  9. how long something lives
  10. energy put into the body from foods
  11. Foods with nutrients
  12. a healthy maintained weight
  13. Vigorous activity that causes intense burst of activity
  14. Controlling your weight
  15. condition marked by emotions
  16. Fat from your waist to your hip
  17. a eating disorder or binge
  18. long term diabetes
  19. Physician who cares for infants
  20. Allergic to a food
  21. popular weight loss method
  22. body intake

36 Clues: unborn baby • body intake • long term diabetes • Allergic to a food • a overweight person • Foods with nutrients • Exercise for the body • what your body consumes • Controlling your weight • how long something lives • Ratio to weight to height • lack of water in the body • Production of breast milk • adverse physical reaction • amount of nutrients needed • a eating disorder or binge • ...

Hand tools 2014-10-06

Hand tools crossword puzzle
Across
  1. used to mix things scoop and skim
  2. brush: cleans dirt off vegetables
  3. used to remove strips from citrus
  4. used to drain vegetables, pasta etc.
  5. baller: used to scoop out small
  6. grater: grates food pieces to crumbs
  7. spring action tool used to pick up food items
  8. scraper: cutes doung into egual pieces and scrapes surfaces
  9. shear: used for trimming and snipping
  10. used to pour liquid into smaller things
  11. board: made from wood or plastic and used to cut things on
  12. cuts out the core of fruits and vegetables
  13. tenderizer: used to tenderize meat
  14. pin: used to roll out dough
  15. tools: tools used for pastry
  16. cutter: used to cut pizza into pieces
Down
  1. used to remove food from soups
  2. slicer: used to cut slices of cheese
  3. rapidly drains water from food that has been cooked
  4. molds: used to turn foods into custards and puddings
  5. fork: used to lift large peices of meat
  6. removes stems from tomatoes
  7. cutter: used to cut butter
  8. tackles thick sauces, light and bouncy with a rounded end
  9. from various foods
  10. plastic tip, used to scrape food from the inside of bowls
  11. peeler: commonly used to shave skin off of fruits and vegetables
  12. cap: used to strain sauces
  13. slicer: slices eggs into wedges
  14. dividers: divides pies into six pieces

30 Clues: from various foods • cutter: used to cut butter • cap: used to strain sauces • removes stems from tomatoes • pin: used to roll out dough • tools: tools used for pastry • used to remove food from soups • baller: used to scoop out small • slicer: slices eggs into wedges • used to mix things scoop and skim • brush: cleans dirt off vegetables • used to remove strips from citrus • ...

The Milky Way 2015-03-19

The Milky Way crossword puzzle
Across
  1. Uncovered milk will pick this up from other foods.
  2. Known as the "sunshine vitamin" because your body manufactures it when you are out in the sun.
  3. A type of fat found in dairy products. It is solid fat at room temperature.
  4. ___?__milk to retain nutrients.
  5. This type of cheese uses bacteria or mold to develop texture and flavor.
  6. The temperature where cheese is at its fullest flavor.
  7. An enzyme that causes milk protein to settle out and form curds.
  8. Burnt milk is also known as _?__ milk.
  9. The natural sugar found in dairy products.
  10. The most abundant mineral in the body.
Down
  1. This nutrient is found in dairy foods and helps to build and repair tissues.
  2. Cheese is classified by _?__content.
  3. The time a finished cheese is allowed to stand to further develop flavor is called.
  4. A process which evenly distributes fat within dairy products.
  5. Heating milk to kill bacteria.
  6. Cooking cheese at high temperatures will make it rubbery and __?_.
  7. Cheeses have been ripened or aged for stronger __?__.
  8. The liquid portion of separated milk.
  9. A tangy milk made by friendly bacteria.
  10. A crippling disease in which bones become brittle and weak.
  11. An unripened cheese that is found in lasagna and pizza.
  12. The solid portion of separated milk.

22 Clues: Heating milk to kill bacteria. • ___?__milk to retain nutrients. • Cheese is classified by _?__content. • The solid portion of separated milk. • The liquid portion of separated milk. • Burnt milk is also known as _?__ milk. • The most abundant mineral in the body. • A tangy milk made by friendly bacteria. • The natural sugar found in dairy products. • ...

The Milky Way 2015-03-16

The Milky Way crossword puzzle
Across
  1. Uncovered milk will pick this up from other foods.
  2. Known as the "sunshine vitamin" because your body manufactures it when you are out in the sun.
  3. A type of fat found in dairy products. It is solid fat at room temperature.
  4. ___?__milk to retain nutrients.
  5. This type of cheese uses bacteria or mold to develop texture and flavor.
  6. The temperature where cheese is at its fullest flavor.
  7. An enzyme that causes milk protein to settle out and form curds.
  8. Burnt milk is also known as _?__ milk.
  9. The natural sugar found in dairy products.
  10. The most abundant mineral in the body.
Down
  1. This nutrient is found in dairy foods and helps to build and repair tissues.
  2. Cheese is classified by _?__content.
  3. The time a finished cheese is allowed to stand to further develop flavor is called.
  4. A process which evenly distributes fat within dairy products.
  5. Heating milk to kill bacteria.
  6. Cooking cheese at high temperatures will make it rubbery and __?_.
  7. Cheeses have been ripened or aged for stronger __?__.
  8. The liquid portion of separated milk.
  9. A tangy milk made by friendly bacteria.
  10. A crippling disease in which bones become brittle and weak.
  11. An unripened cheese that is found in lasagna and pizza.
  12. The solid portion of separated milk.

22 Clues: Heating milk to kill bacteria. • ___?__milk to retain nutrients. • Cheese is classified by _?__content. • The solid portion of separated milk. • The liquid portion of separated milk. • Burnt milk is also known as _?__ milk. • The most abundant mineral in the body. • A tangy milk made by friendly bacteria. • The natural sugar found in dairy products. • ...

Waylon's crossword Nutrueints 2021-10-20

Waylon's crossword Nutrueints crossword puzzle
Across
  1. a colorless, odorless reactive gas, the chemical element of atomic number 8.
  2. a type of macronutrient found in certain foods and drinks.
  3. compounds in foods essential to life and health
  4. the chemical element of atomic number 6, a nonmetal which has two main forms.
  5. a simple sugar which is an important energy source in living organisms.
  6. a thread or filament from which a vegetable tissue.
  7. the energy needed to raise the temperature of 1 gram of water through 1 °C.
  8. found in food and used as a dietary supplement.
  9. something to help you lose weight.
Down
  1. the process of providing or obtaining the food necessary for health and growth.
  2. the action or fact of maintaining or supporting oneself at a minimum level.
  3. concerned with diet and nutrition.
  4. the food or other substances necessary for growth, health, and good condition.
  5. is the biochemical and physiological process by which an organism uses food to support its life.
  6. any nutritious substance that people or animals eat.
  7. provide with food or other stores.
  8. a list of dishes available in a restaurant.
  9. a natural oily or greasy substance occurring in animal bodies
  10. a substance present in cereal grains, especially wheat.
  11. a energy severe deficiency in caloric energy intake.

20 Clues: concerned with diet and nutrition. • provide with food or other stores. • something to help you lose weight. • a list of dishes available in a restaurant. • compounds in foods essential to life and health • found in food and used as a dietary supplement. • a thread or filament from which a vegetable tissue. • any nutritious substance that people or animals eat. • ...

himmothy nutrition crossword puzzle 2022-10-24

himmothy nutrition crossword puzzle crossword puzzle
Across
  1. that are added to foods or beverages when they are processed or prepared.
  2. Fruits, Vegetables, Grains, Protein Foods, and Dairy.
  3. made up of sugar molecules that are strung together in long
  4. a naturally occurring inorganic element
  5. broken down quickly by the body to be used as energy
  6. liquid and not wet
  7. Microwave popcorn
  8. if a food does not contain nutrients a substance that provides nourishment essential for growth and the maintenance of life.
  9. shows your food group targets
  10. found throughout the body
Down
  1. provided with defensive works as protection against attack.
  2. you have poor diet
  3. the process by which the body changes food and drink into energy
  4. a type of carbohydrate that the body can't digest
  5. a substance that provides nourishment essential for growth and the maintenance of life.
  6. a chemical element with the symbol Na
  7. the energy needed to raise the temperature of 1 gram of water through 1 °C
  8. having had the proportion of the isotope U-235 it contains increased in order to make it suitable for use in a nuclear reactor or weapon.
  9. carbohydrate, protein, fat, vitamins, minerals and water.
  10. liquid at room temperature
  11. any of a group of organic compounds which are essential for normal growth and nutrition

21 Clues: Microwave popcorn • you have poor diet • liquid and not wet • found throughout the body • liquid at room temperature • shows your food group targets • a chemical element with the symbol Na • a naturally occurring inorganic element • a type of carbohydrate that the body can't digest • broken down quickly by the body to be used as energy • ...

Nutrient Exam Review 2022-10-24

Nutrient Exam Review crossword puzzle
Across
  1. micronutrients required by the body to carry out a range of normal functions.
  2. the substance found in the food that keep your body functioning
  3. starches that which are absorbed more slowly
  4. added to food to make more sweeter and is not natural sugar
  5. chemical process by which the body breaks down substances and gets energy
  6. helps build maintain and repair body tissue
  7. nutrients that were lost during processing are added back in.
  8. nutrition guides typically divide foods into food groups and Recommended Dietary Allowance recommend daily servings of each group for a healthy diet
  9. fats formed from a process called hydrogenation which causes unsaturated fats to harden
  10. salt
  11. food high in calorie, low in nutrients
Down
  1. a waxy, fat-like substance that's found in all the cells in your body
  2. how we measure energy in food
  3. fats that are liquid at room temperature
  4. physical representation of the amount of which foods we should eat
  5. sugars that are absorbed quickly
  6. water,carbs,protein,fat,vitamins,minerals
  7. a type of carbohydrate that the body can't digest
  8. 1/2-3/4 of the human body
  9. increasing the content of one or more micronutrients (i.e., vitamins and minerals)
  10. calcium.phosphorus, sodium, iron, etc.

21 Clues: salt • 1/2-3/4 of the human body • how we measure energy in food • sugars that are absorbed quickly • calcium.phosphorus, sodium, iron, etc. • food high in calorie, low in nutrients • fats that are liquid at room temperature • water,carbs,protein,fat,vitamins,minerals • helps build maintain and repair body tissue • starches that which are absorbed more slowly • ...

lifetime nutrition 2022-10-27

lifetime nutrition crossword puzzle
Across
  1. helps you plan a balanced meal
  2. Broken down quickly by the body to be used as energy.
  3. Substances that our body needs to develop and function.
  4. What is calcium, phosphorus, magnesium, sodium, potassium, chloride, sulfur.
  5. In foods or beverages when processed or prepared.
  6. salt
  7. What are soft drinks, lemonade, tea, energy drinks
  8. Can improve blood cholesterol levels, ease inflammation, stabilize heart rythyms, and other beneficial stuff.
  9. Waxy, fat like substance found in all cells in our body
Down
  1. Made up sugar molecules that are strung together in long complex chains.
  2. Food that lost nutrients during process time but they are added back to restore/enhance its original nutrient density.
  3. Process in which body changes food and drink into energy.
  4. Type of carbohydrate the body can't digest
  5. we need 8 cups of this everyday
  6. Food that has extra nutrients added to it or has added nutrients that normally aren't there
  7. We have 6 essential of these things that we need for our body
  8. Found in animal based food.
  9. Foods, vegetables, grains, dairy, protein.
  10. Chemical compounds in food used by the body to function properly and maintain health.
  11. Considered the worst type of fat to eat.
  12. Measurement of the energy content of food.

21 Clues: salt • Found in animal based food. • helps you plan a balanced meal • we need 8 cups of this everyday • Considered the worst type of fat to eat. • Type of carbohydrate the body can't digest • Foods, vegetables, grains, dairy, protein. • Measurement of the energy content of food. • In foods or beverages when processed or prepared. • ...

Kitchen Brigade Vocabulary Crossword 2023-10-14

Kitchen Brigade Vocabulary Crossword crossword puzzle
Across
  1. They handle preparing the ingredients for dishes
  2. The person who manages the front desk in a restaurant
  3. Ensures food is processed efficiently
  4. The person taking care of guests in restaurants
  5. They are in charge of roasting or deep-frying foods
  6. the person in a restaurant who oversees the waitpersons and busboys, and who typically handles reservations.
  7. The person specialized in everything wine-related
  8. An extra hand in a kitchen
  9. They manage all grilled foods
  10. They manage smooth and timely orders from the servers
  11. They are in charge of preparing sauce in dishes
  12. The person who cuts meat
  13. The person who cleans dirty dishes
Down
  1. Customer-facing portion of a restaurant
  2. They supervise the whole kitchen
  3. They prepare first courses based on eggs/vegetables
  4. The structured team system delegates responsibilities to different individuals who specialize in certain tasks.
  5. The person who manages a dining room
  6. The person responsible for cakes, ice creams, etc.
  7. The person who delivers orders of food to guests in a restaurant
  8. the behind-the-scenes area of a restaurant, where most of the food preparation and cooking takes place.
  9. The place where cold dishes are prepared
  10. They are in charge of preparing and cooking fish
  11. They manage members of a kitchen

24 Clues: The person who cuts meat • An extra hand in a kitchen • They manage all grilled foods • They supervise the whole kitchen • They manage members of a kitchen • The person who cleans dirty dishes • The person who manages a dining room • Ensures food is processed efficiently • Customer-facing portion of a restaurant • The place where cold dishes are prepared • ...

NUTRITION AND DIETS VOCAB . 2023-10-26

NUTRITION AND DIETS VOCAB . crossword puzzle
Across
  1. the act of healthy habits on a daily basis to attain better mental and physical outcomes.
  2. a state or poor nutrition may be caused by poor diet or disease.
  3. used for production of steroid hormones,vitamin D,and, bile acid.
  4. a measure of body fat, based on height and weight.
  5. eliminates or limits foods that are high in bulk or fiber.
  6. commonly fats and oils ,are organic compounds.
  7. reduced salt intake for cardiovascular disease or kidney disease.
  8. loss of appetite
  9. chemical elements found in food.
Down
  1. 10-15 percent less than desired weight.
  2. also a lipid that provides energy
  3. the amount of head produced during metabolism is the way that energy food content is measured.
  4. basic component of all body cells,essential for building and repairing tissue.
  5. unit of measurements the fuel value of food
  6. the nutrient that provides the best energy.
  7. high blood pressure ,may be caused by too much fat or salt in diet.
  8. modifications to a normal diet used to improve health conditions.
  9. all body processes related to food used of good for growth,development and health.
  10. foods that are soft,not spicy ,and low fiber.
  11. organic components that are essential to life,important for metabolism.

20 Clues: loss of appetite • chemical elements found in food. • also a lipid that provides energy • 10-15 percent less than desired weight. • unit of measurements the fuel value of food • the nutrient that provides the best energy. • foods that are soft,not spicy ,and low fiber. • commonly fats and oils ,are organic compounds. • a measure of body fat, based on height and weight. • ...

Lipids 2020-02-13

Lipids crossword puzzle
Across
  1. food with high saturated fat
  2. carry fats after they leave the digestive tract
  3. type of healthy oil that lowers LDL
  4. lower fat way to prepare meats
  5. unhealthy type of fat that is in some processed foods
  6. one or more carbon double bonds
  7. heart healthy omega 3 fatty acid from fatty fish
  8. transports triglycerides to cells
  9. heart disease with plaque along the inner walls of arteries
  10. four carbon ring
  11. fiber type that decreases cholesterol
  12. good cholesterol that carries lipids to liver for disposal
  13. bad cholesterol that transports cholesterol to tissues
Down
  1. fat that should be less than 10 percent of total intake
  2. where bile is made
  3. type of essential fatty acid in vegetable oils
  4. in food and have one glycerol and three fatty acids
  5. type of healthy oil in avocados and olive oil
  6. sterol that is only found in animal fat foods
  7. break up fat into very small droplets
  8. enzyme that digests fat
  9. insulates the body and cushions vital organs
  10. makes lipase to digest fats
  11. process of making unsaturated oil more saturated and less healthful
  12. serves as emulsifier and has two fatty acids
  13. help regulate body functions
  14. emulsifier made by the liver

27 Clues: four carbon ring • where bile is made • enzyme that digests fat • makes lipase to digest fats • food with high saturated fat • help regulate body functions • emulsifier made by the liver • lower fat way to prepare meats • one or more carbon double bonds • transports triglycerides to cells • type of healthy oil that lowers LDL • break up fat into very small droplets • ...

Food 2020-12-01

Food crossword puzzle
Across
  1. to divide into smaller parts by rubbing on a serrated surface .
  2. to combine or put all the ingredients
  3. Foods that are not good for your health, but most of the time they are tasty
  4. to make something become liquid through heating.
  5. to cut with or as if with a knife
  6. To remove excess of liquid from after washing or cooking it.
  7. taht you don't like or that is extremely unpleasant or unacceptable
  8. containing strong flavours from spices
  9. o cook by exposing to dry heat as in an oven or before a fire
  10. Food what makes good for your body
  11. food that takes a long time to digest.
  12. Foods that have a lot of water.
Down
  1. when the food has an acid taste
  2. to broil, fry or toast
  3. to extract a liquid or soft substance from something by compressing it firmly.
  4. food difficult to break into small pieces.
  5. having a high temperature
  6. It is often described as a rather bland staple food.
  7. A meal that needs little preparation
  8. when you bite food, it crunches
  9. When food has too much sugar
  10. when food has too much salt
  11. Covered with or full of fat or oil
  12. with an unpleasantly sharp taste

24 Clues: to broil, fry or toast • having a high temperature • when food has too much salt • When food has too much sugar • when the food has an acid taste • when you bite food, it crunches • Foods that have a lot of water. • with an unpleasantly sharp taste • to cut with or as if with a knife • Covered with or full of fat or oil • Food what makes good for your body • ...

Classwork 2024-04-02

Classwork crossword puzzle
Across
  1. Freeze dried coffee
  2. A sulfur-containing amino acid occurring naturally in the body concentrated in the brain, eyes, heart, muscles, and immune system
  3. Processed sweetener from sugar cane
  4. A naturally derived form of vitamin B3
  5. The body’s main source of energy. mainly from carbohydrates like sugar and grains
  6. Natural stimulant
  7. Chemical made in the human brain, liver, and kidneys
  8. Natural choline compound found in the brain
  9. Vitamin B6 occurring naturally in foods such as meat, poultry, nuts
  10. Acacia gum from African trees use as preservative.
  11. Sodium salt of benzoic acid, used as a food preservative
Down
  1. Amazon medicinal plant native used for energy.
  2. Methylcobalamin is a form of vitamin B12
  3. Pyridoxine is vitamin B6. Vitamins occur naturally in meat, poultry, nuts
  4. Amino acid organic compound used to make proteins
  5. A plant derived compound extracted from Panax notoginseng
  6. A Alpha hydroxy acid found in certain fruits and wines
  7. Preservative in foods, drinks, and personal care products
  8. Reaction between an alcohol and an acid to create texture.
  9. Nutrient your body needs to form blood vessels, cartilage, muscle and collagen in bones
  10. Pectin is a unique fiber found in fruits and vegetables
  11. White powder made from corn, rice, potato starc

22 Clues: Natural stimulant • Freeze dried coffee • Processed sweetener from sugar cane • A naturally derived form of vitamin B3 • Methylcobalamin is a form of vitamin B12 • Natural choline compound found in the brain • Amazon medicinal plant native used for energy. • White powder made from corn, rice, potato starc • Amino acid organic compound used to make proteins • ...

Food Safety Crossword 2023-03-06

Food Safety Crossword crossword puzzle
Across
  1. Practices to maintain health and safety through cleanliness.
  2. A group of bacteria with more than 30 different types.
  3. This is caused when you consume a contaminated food or drink.
  4. Used to break down large pieces of meat.
  5. A food that is often perceived as "bad" for you but actually has some good probiotics in it.
  6. To disinfect
  7. Bacteria is part of a large group of unicellular microorganisms which have __________.
  8. A growth of fungal hyphae that often appears "furry".
  9. This is the process by which bacteria are transferred from one object to another.
  10. You should _________ your meats if you haven't eaten them within 2 days of buying them.
Down
  1. You should wash your hands for __________.
  2. You must do this before and after you prepare food.
  3. You shouldn't leave your melon's out in the open for more than ____________.
  4. If you ____________ your meats you could get very sick.
  5. This can Help our bodies digest food or can give us diseases.
  6. This is a organism capable of multiplying.
  7. In this temperature zone bacteria grows rapidly.
  8. A bacterium, virus, or other microorganism that can cause disease.
  9. A safe way to thaw your foods is to put it in _______.
  10. You should wash this in between preparing raw meats and other foods.

20 Clues: To disinfect • Used to break down large pieces of meat. • You should wash your hands for __________. • This is a organism capable of multiplying. • In this temperature zone bacteria grows rapidly. • You must do this before and after you prepare food. • A growth of fungal hyphae that often appears "furry". • A group of bacteria with more than 30 different types. • ...

Budgeting food-Keidan 2022-12-05

Budgeting food-Keidan crossword puzzle
Across
  1. code a bar code on the packaging.
  2. someone who uses resources to reach goals related to preparing and serving food.
  3. open for customer convenience
  4. an organized set of guidelines
  5. hours available in a store that tends to be less busy.
  6. a specialty store where where foods are considered beneficial.
  7. a method that helps a person to keep track of money.
  8. a set of rules by which people determine what is the most important to them.
  9. large stores where groceries and other items may be purchased
  10. a larger store where groceries cleaning supplies and personal needs .
Down
  1. that monetary plan that helps a family or individual meet its goals .
  2. a place to shop for groceries that is usually local and fresh.
  3. a rule to follow that meets or exceeds the needs for specific topic.
  4. a group of items.
  5. a group of people that combine time money and effort.
  6. a component of a budget that stays the same each time payment is due.
  7. a process that allows ordering groceries over the internet.
  8. foods that individual may particularly like.
  9. money received in payment for a gift work or won.
  10. a component of a budget that can change based on want or usage.

20 Clues: a group of items. • open for customer convenience • an organized set of guidelines • code a bar code on the packaging. • foods that individual may particularly like. • money received in payment for a gift work or won. • a method that helps a person to keep track of money. • a group of people that combine time money and effort. • ...

toledo sights 2025-01-21

toledo sights crossword puzzle
Across
  1. toledo pharmacy now gone
  2. last mall after northtowne, woodville and southwyk
  3. walk into lasalles through here.
  4. ancient church near downtown
  5. Dj for oldies
  6. off collingwood movies and music now torn down
  7. giant store downtown with everything
  8. church and school still standing off Nebraska
  9. rock radio
  10. once proud tower of the knights of Pythia
  11. big store downtown
  12. next to lasalles sold food
  13. downtown attempted revitalization
  14. north toledo park renamed J Farr no reason
  15. venue for music through the 70's
  16. big parade sponsor and defunct supermarket chain
Down
  1. store chain now defunct
  2. tv host of weather in the weather
  3. ancient bridge renamed to MLK no reason
  4. next to St. Vincents hospital served toledo for 100 years
  5. radio station
  6. cobblestone road with trolley tracks behind tiedkes
  7. next to Jeep big name in milk
  8. downtown theater
  9. refuge for mental health patients to live on beautiful grounds
  10. school now torn down off upton
  11. health food store in westgate
  12. many toledo based stores
  13. torn down WW2 auto maker for 50 yrs+
  14. served bulk foods and health foods on Monroe for decades
  15. radio and tv
  16. giant structure near cullen park overlooks the bay

32 Clues: rock radio • radio and tv • radio station • Dj for oldies • downtown theater • big store downtown • store chain now defunct • toledo pharmacy now gone • many toledo based stores • next to lasalles sold food • ancient church near downtown • next to Jeep big name in milk • health food store in westgate • school now torn down off upton • walk into lasalles through here. • ...

Food and Nutrition Crossword Puzzle 2025-11-10

Food and Nutrition Crossword Puzzle crossword puzzle
Across
  1. – A nutrient that builds and repairs muscles and tissues.
  2. – A poisonous substance that can cause illness or harm the body.
  3. – The process your body uses to convert food into energy.
  4. – The body’s ability to resist infection and disease.
  5. – Nutrients that give the body energy, found in foods like bread and rice.
  6. – Units that measure how much energy food provides.
  7. – Extreme tiredness often caused by lack of rest or poor nutrition.
  8. – A bad reaction of the body to certain foods or substances.
Down
  1. – Chemicals added to food to improve its taste or appearance.
  2. – A condition of being extremely overweight.
  3. – Substances in food that help the body stay healthy and grow.
  4. – The process of breaking down food in the body.
  5. – Substances that protect the body from cell damage.
  6. – A fatty substance found in the blood; too much can cause heart problems.
  7. – Natural substances found in food that are needed for health.
  8. – The state of having enough water in the body.
  9. – An illness caused by harmful bacteria or viruses entering the body.
  10. – Natural substances like iron and calcium that the body needs to stay strong and healthy.
  11. – A part of plant food that helps digestion and keeps the body healthy.
  12. – A lack of an important nutrient or substance in the body.

20 Clues: – A condition of being extremely overweight. • – The state of having enough water in the body. • – The process of breaking down food in the body. • – Units that measure how much energy food provides. • – Substances that protect the body from cell damage. • – The body’s ability to resist infection and disease. • ...

Independence Day 2021-08-06

Independence Day crossword puzzle
Across
  1. last colour of Indian flag
  2. first colour of Indian flag
  3. our saviour
  4. ferocious animal
  5. national bird of India
  6. another word for independence
  7. every country has it
  8. sport
  9. something which is put in foods
  10. beautiful flower
Down
  1. Day a festival
  2. fist women freedom fighter
  3. inside the second colour of the Indian flag
  4. treated badly
  5. helped us

15 Clues: sport • helped us • our saviour • treated badly • Day a festival • ferocious animal • beautiful flower • every country has it • national bird of India • last colour of Indian flag • fist women freedom fighter • first colour of Indian flag • another word for independence • something which is put in foods • inside the second colour of the Indian flag

Devontaye crossward puzzle 2019-10-29

Devontaye crossward puzzle crossword puzzle
Across
  1. Enjoying something
  2. The two friends had a good ____
  3. A shop that sells meat, cheese and foreign foods
  4. Abominable snowman
  5. Japanese paper folding
  6. Surprized
  7. The study of time
  8. Tree
Down
  1. Tidal wave
  2. The study of mankind
  3. A type of meat you put on pizza
  4. The study of earth
  5. The study of birds
  6. A green vegetable
  7. Ice can be ___

15 Clues: Tree • Surprized • Tidal wave • Ice can be ___ • A green vegetable • The study of time • The study of earth • Enjoying something • The study of birds • Abominable snowman • The study of mankind • Japanese paper folding • A type of meat you put on pizza • The two friends had a good ____ • A shop that sells meat, cheese and foreign foods

My favourite foods 2018-02-06

My favourite foods crossword puzzle
Across
  1. One of my favourite sweets?
  2. One of my favourite fruits?
  3. My favourite biscuit?
  4. My favourite kind of chocolate?
  5. My favourite kind of pasta?
  6. My favourite type of french food?
Down
  1. One of my favourite types of crips?
  2. My favourite ice cream?
  3. My favourite biscuit i like to dip in tea?
  4. My favourite meat in pancakes?
  5. One of my favourite types of crisps?
  6. One of my favourite fruits?

12 Clues: My favourite biscuit? • My favourite ice cream? • One of my favourite sweets? • One of my favourite fruits? • One of my favourite fruits? • My favourite kind of pasta? • My favourite meat in pancakes? • My favourite kind of chocolate? • My favourite type of french food? • One of my favourite types of crips? • One of my favourite types of crisps? • ...

Foods in Spanish 2021-03-04

Foods in Spanish crossword puzzle
Across
  1. a color
  2. what came first? the ___ or the egg?
  3. this is what french fries are made of
  4. yellow and sour
  5. monkeys like to eat this
  6. can be made scrambled or sunny side up
Down
  1. you can tune a piano but you cant...
  2. a veggie that's orange
  3. will make you cry quicker than your mom
  4. who stole the ___ from the ___ jar?
  5. doctors are scared of them

11 Clues: a color • yellow and sour • a veggie that's orange • monkeys like to eat this • doctors are scared of them • who stole the ___ from the ___ jar? • you can tune a piano but you cant... • what came first? the ___ or the egg? • this is what french fries are made of • can be made scrambled or sunny side up • will make you cry quicker than your mom