nutrition in plants Crossword Puzzles
Nutrition 2023-05-11
Across
- additives freshness, taste, texture, or appearance.
- guidelinesprovides advice on what to eat and drink to meet nutrient needs, promote health, and prevent disease.
- The amount of energy in an item of food or drink is measured in calories.
- a substance that provides nourishment essential for growth and the maintenance of life.
- protein, vitamins, and minerals"
- sugar molecules.
- any of a group of organic compounds which are essential for normal growth and nutrition and are required in small quantities in the diet because they cannot be synthesized by the body.
- a natural desire to satisfy a bodily need, especially for food
- allergy an immune system reaction that occurs soon after eating a certain food.
- food to support its life
- contaminationthe process by which bacteria or other microorganisms are unintentionally transferred from one substance or object to another, with harmful effect.
Down
- intoleranceA food intolerance, or a food sensitivity occurs when a person has difficulty digesting a particular food.
- made up of building blocks called amino acids
- type of carbohydrate that the body can't digest.
- a waxy, fat-like substance made by your liver.
- the partial sterilization of a product, such as milk or wine, to make it safe for consumption and improve its keeping quality.
- when people experience severe food insecurity
- borne illness Foodborne illness is caused by consuming contaminated foods or beverages.
- plate a personalized food plan based on your age, height, weight, and physical activity level.
- a medical condition in which the bones become brittle and fragile from loss of tissue, typically as a result of hormonal changes, or deficiency of calcium or vitamin D
- a solid inorganic substance of natural occurrence.x
21 Clues: sugar molecules. • food to support its life • protein, vitamins, and minerals" • made up of building blocks called amino acids • when people experience severe food insecurity • a waxy, fat-like substance made by your liver. • type of carbohydrate that the body can't digest. • additives freshness, taste, texture, or appearance. • ...
Nutrition 2023-05-11
Across
- additives freshness, taste, texture, or appearance.
- guidelinesprovides advice on what to eat and drink to meet nutrient needs, promote health, and prevent disease.
- The amount of energy in an item of food or drink is measured in calories.
- a substance that provides nourishment essential for growth and the maintenance of life.
- protein, vitamins, and minerals"
- sugar molecules.
- any of a group of organic compounds which are essential for normal growth and nutrition and are required in small quantities in the diet because they cannot be synthesized by the body.
- a natural desire to satisfy a bodily need, especially for food
- allergy an immune system reaction that occurs soon after eating a certain food.
- food to support its life
- contaminationthe process by which bacteria or other microorganisms are unintentionally transferred from one substance or object to another, with harmful effect.
Down
- intoleranceA food intolerance, or a food sensitivity occurs when a person has difficulty digesting a particular food.
- made up of building blocks called amino acids
- type of carbohydrate that the body can't digest.
- a waxy, fat-like substance made by your liver.
- the partial sterilization of a product, such as milk or wine, to make it safe for consumption and improve its keeping quality.
- when people experience severe food insecurity
- borne illness Foodborne illness is caused by consuming contaminated foods or beverages.
- plate a personalized food plan based on your age, height, weight, and physical activity level.
- a medical condition in which the bones become brittle and fragile from loss of tissue, typically as a result of hormonal changes, or deficiency of calcium or vitamin D
- a solid inorganic substance of natural occurrence.x
21 Clues: sugar molecules. • food to support its life • protein, vitamins, and minerals" • made up of building blocks called amino acids • when people experience severe food insecurity • a waxy, fat-like substance made by your liver. • type of carbohydrate that the body can't digest. • additives freshness, taste, texture, or appearance. • ...
Nutrition 2024-03-27
Across
- What are the foods you eat on a regular basis called?
- A healthy diet is really all about ____________.
- Which major food group is a high source of calcium?
- Carbs, fats and proteins are all ___________.
- What do we get our energy from?
- What is it called when someone is not properly nourishing their body?
- the process of providing or obtaining the food necessary for health and growth
- If we do not get enough of these in our daily diet, sometimes we supplement by taking a daily __________.
- Chicken, beef, turkey and pork are all excellent sources of what?
- Although some people do not always like to eat their leafy greens, it is important to get your daily serving of ________.
- What pushes food through your body?
Down
- A healthy outlook on food is to eat things in ___________.
- What liquid do we all need to survive?
- Carbs is the abbreviated word for ___________.
- How many groups do nutrients get split into?
- Proper nutrition helps keep energy levels up and protects against many age-related illnesses and diseases like ___________ disease, cancer, and diabetes.
- What type of nutrient do we need, but do not need to eat rocks to get it?
- Calories are a measurement of __________?
18 Clues: What do we get our energy from? • What pushes food through your body? • What liquid do we all need to survive? • Calories are a measurement of __________? • How many groups do nutrients get split into? • Carbs, fats and proteins are all ___________. • Carbs is the abbreviated word for ___________. • A healthy diet is really all about ____________. • ...
Nutrition 2025-02-24
Across
- A source of protein often paired with beans to make a complete protein. (4 letters)
- term for a person who chooses to only eat plant products
- amount of calories in a gram of fat
- The largest section on MyPlate, which includes whole grains and refined grains. (6 letters)
- calcium, phosphorous, iron, copper and sodium are examples of this nutrient
- amount of calories in both a gram of protein and carbohydrates
- Omega-3 and Omega-6 are examples of this essential fat that the body cannot make
- complex disorder involving an excessive amount of body fat
- The type of fat that is solid at room temperature and should be limited in a healthy diet. (9 letters)
Down
- not a nutrient, but is necessary for healthy body functions, especially in your gastro-intestinal tract
- nutrients that can be water or fat soluble and provide no energy but are essential for regulating body functions
- A combination of two plant-based proteins that provide all essential amino acids. (13 letters)
- The nutrient that provides the body with energy and is found in oils and butter. (3 letters)
- This macronutrient is made of amino acids and helps build muscles. (7 letters)
- The category on MyPlate that includes apples and bananas. (6 letters)
- The healthiest type of fat, found in olive oil and avocados. (14 letters)
- This mineral, found in dairy, helps build strong bones. (7 letters)
- An essential fatty acid that is good for heart health, found in fish and flaxseeds. (10 letters, 2 words)
18 Clues: amount of calories in a gram of fat • term for a person who chooses to only eat plant products • complex disorder involving an excessive amount of body fat • amount of calories in both a gram of protein and carbohydrates • This mineral, found in dairy, helps build strong bones. (7 letters) • The category on MyPlate that includes apples and bananas. (6 letters) • ...
Nutrition 2025-10-21
Across
- A good source of carbohydrates
- carbohydrates are starches
- soluble vitamins dissolve in water
- Is a tough complex carbohydrates that the body cannot digest
- soluble vitamins stored in body liver/fatty tissues Water soluble vitamins dissolve in water
- Is essential for most body functions
- Compounds found in food that help regulate many body processes
- a low self image that causes a person to purge.
- Main source of energy
- Fats come from meat and dairy produce sources
Down
- Carbohydrates main source. Fruit
- Overeating an addiction to food
- A waxy, fat-like substance
- soluble vitamins stored in body liver/fatty tissues
- Are nutrients the body uses and maintain its cells and tissues
- Fats come from plant sources
- Having an excess of body fat
- Fat increase your risk for heart disease and are omega six fatty acids
- fats increase your risk for. heart disease
- Elements found in food that are used by the body
- Should be limited but they perform vital.
21 Clues: Main source of energy • A waxy, fat-like substance • carbohydrates are starches • Fats come from plant sources • Having an excess of body fat • A good source of carbohydrates • Carbohydrates main source. Fruit • Overeating an addiction to food • soluble vitamins dissolve in water • Is essential for most body functions • Should be limited but they perform vital. • ...
Science 2021-07-17
Across
- Glomerulus is the part of which system
- cuscuta used which type of nutrition
- the smallest vessels have walls which are one cell thick
- it is a rhythmic process of contract to puch food
- this mirror is used in vehicle as a side view mirror
Down
- gum is the waste of plants
- it is used in solar furnace
- when base react with it then form salt and water
- when we put an object beyond C then image side will be
- when oxygen react with x to form carbon dioxide
10 Clues: gum is the waste of plants • it is used in solar furnace • cuscuta used which type of nutrition • Glomerulus is the part of which system • when oxygen react with x to form carbon dioxide • when base react with it then form salt and water • it is a rhythmic process of contract to puch food • this mirror is used in vehicle as a side view mirror • ...
Science 2021-07-17
Across
- when oxygen react with x to form carbon dioxide
- Glomerulus is the part of which system
- the smallest vessels have walls which are one cell thick
- when we put an object beyond C then image side will be
- when base react with it then form salt and water
Down
- gum is the waste of plants
- it is a rhythmic process of contract to puch food
- it is used in solar furnace
- cuscuta used which type of nutrition
- this mirror is used in vehicle as a side view mirror
10 Clues: gum is the waste of plants • it is used in solar furnace • cuscuta used which type of nutrition • Glomerulus is the part of which system • when oxygen react with x to form carbon dioxide • when base react with it then form salt and water • it is a rhythmic process of contract to puch food • this mirror is used in vehicle as a side view mirror • ...
Alex Zamora 8th period crossword 2023-03-27
Across
- a chemical element
- not completely saturated fat
- nutrition guide
- a food that doesn't contain nutrients
- label on packaged food
- found in natural foods
- types of food
- a transparent liquid
- a nutrient the body needs
- made up of sugar molecules
- organic molecules also known as lipids
- a chemical compound contained in foods
- what it means to digest food
- a unit of energy found in food
Down
- a fat solid at room temperature
- nutrition facts based on the servings of food
- something the body can't digest
- required nutrients for the body
- sugars that are being added
- found in processed foods
- to be secured
- helps your body repair cells and makes new ones
- added nutrients
- a natural occurring inorganic element
24 Clues: to be secured • types of food • nutrition guide • added nutrients • a chemical element • a transparent liquid • label on packaged food • found in natural foods • found in processed foods • a nutrient the body needs • made up of sugar molecules • sugars that are being added • not completely saturated fat • what it means to digest food • a unit of energy found in food • ...
Horticulture: Medicinal Foods and Plants 2025-07-09
Across
- Pharmacokinetics is the study of how the body interacts with an administered drug. The 4 stages are: Absorption, Distribution, Metabolism, and ______.
- _______ foods are foods with bioactive ingredients that reduce nutrition-related diseases and ensure physical and mental well-being
- An _________ is a scientist who studies the relationship between people and plants and how different cultures use plants for food, medicine, and other purposes.
- Plants are ______. Planted in the ground, they can not move. To protect themselves, they rely on complex chemical signaling based on conditions and threats
- _______ represents the interdisciplinary study of drugs and bioactive compounds produced from natural sources, such as plants, microbes, and animals. It derives from two Greek words, "pharmakon" or drug, and "gnosis" or knowledge.
- ___________ people are the descendants of the original inhabitants of a given region who have maintained a historical and cultural connection to their ancestral lands and possess unique social, economic, and political systems.
Down
- ________ medicine is knowledge from indigenous people is acquired over time through studying ancient tradition & cultural heritage, songs, stories, dance, and rituals
- Medicinal plants were discovered by watching _______ eat or use the plant
- _________ medicine involves conventional, evidence-based practices to diagnose and treat diseases through prescription medications, surgery, radiation therapy, diagnostic tests, physical therapy and lifestyle modifications
- Richard Evans Schultz is the ______ of modern ethnobotany. He is known for his work with indigenous people in Mexico and the Amazon on hallucinogens.
- Adaptogenic plants support the ______ system.
11 Clues: Adaptogenic plants support the ______ system. • Medicinal plants were discovered by watching _______ eat or use the plant • _______ foods are foods with bioactive ingredients that reduce nutrition-related diseases and ensure physical and mental well-being • ...
Unit 2: Crossword 1 2020-10-25
Across
- small molecules are combined to form large molecules by the life function of
- the increase in the size of living things
- binomial nomenclature uses the Genus and species which are ____ words to name an organism
- the most inclusive taxon
- main source of energy for all living things
- the most specific taxon
- humans and dogs are a part of this kingdom
- using oxygen to release energy stored in food
Down
- the first to classify organisms started with two groups (plants/animals)
- two different species are more closely related if they share the same ___
- the taking in and breakdown of food
- the tendency of organisms to maintain a steady-state or stable internal environment
- the removal of wastes from an organism
- the movement or circulation of materials throughout an organism
- to group organisms based on similar characteristics
- in between order and genus
16 Clues: the most specific taxon • the most inclusive taxon • in between order and genus • the taking in and breakdown of food • the removal of wastes from an organism • the increase in the size of living things • humans and dogs are a part of this kingdom • main source of energy for all living things • using oxygen to release energy stored in food • ...
Year 7 History Crossword 2025-10-02
Across
- another word for going up or 'exploding'.
- an injection which aims to prevent you from getting a disease.
- a person who moves to another country.
- the name of the street where the Prime Minister lives.
- the politician chosen by the King to govern England on his behalf.
- the capital of England.
- this helped patients not feel the pain of an operation.
- vitamins and substances found in food which help our bodies fight diseases.
- the number on the door of the Prime Minister's house.
Down
- the King of England 250 years ago who was born in Hanover, Germany.
- an infectious and deadly disease common in the 1700s.
- the government of a city. They helped make cities cleaner.
- material which comes from plants and is woven into washable cloth.
- a person who specialises in delivering babies.
- the capital of Scotland.
- cleanliness.
16 Clues: cleanliness. • the capital of England. • the capital of Scotland. • a person who moves to another country. • another word for going up or 'exploding'. • a person who specialises in delivering babies. • an infectious and deadly disease common in the 1700s. • the number on the door of the Prime Minister's house. • the name of the street where the Prime Minister lives. • ...
Nutrition Words 2023-09-18
Across
- sugars and starches
- missing one or more of the essential amino acids
- helps make red blood cells and carries oxygen in the blood
- vitamins that are soluble in fat
- needed for healthy bones and teeth
- should be restricted by those with hypertension
- when hydrogen is added to vegetable oils
- Substances in food that your body needs to grow, to repair itself, and to supply you with energy
- contains all essential amino acids
Down
- vitamin that helps prevent birth defects
- needed to build cells and tissues
- complex carbohydrates from plants that humans cannot digest
- your body's communication for nutrients
- longer for the body to break down, keep blood sugar levels constant
- sugars that should be restricted by diabetics, can cause rise in blood sugar
- gives the most calories per gram of all nutrients
- the process of taking in food and using it for energy and growth
- compounds that help regulate many vital body processes, including digestion,absorption,and metabolism of other nutrients
18 Clues: sugars and starches • vitamins that are soluble in fat • needed to build cells and tissues • needed for healthy bones and teeth • contains all essential amino acids • your body's communication for nutrients • vitamin that helps prevent birth defects • when hydrogen is added to vegetable oils • should be restricted by those with hypertension • ...
health and medicine 2022-11-12
15 Clues: 2. pulse • 15.cough • 12. Faint • 5. Surgery • 3. Disabled • 7. hospital • 9. exercise • 10. symptom • 14. obesity • 1. diagnosis • 4. nutrition • 8. addiction • 11. supplement • 6. prescription • 13. sore throat
Photosynthesis 2022-04-19
Across
- An organism that can trap an inorganic carbon source using energy from light or from chemicals
- The reaction which uses stored chemical energy to fix CO2 and create a product which can be converted into glucose
- Adenine diphosphate
- A yellow, orange or red plant pigment used as an accessory pigment in photosynthesis
- A green pigment responsible for light capture in photosynthesis in algae and plants
- A pigment that is not essential to photosynthesis but which absorbs light of different wavelengths and passes the energy to chlorophyll a
- A reaction in which a complex molecule is broken down to simpler ones, involving the addition of water
- The product formed from photosynthesis which plants use as food
- The process by which bacteria uses energy from inorganic substances are used to make sugars
- A pore in the epidermis of the leaf, bounded by two guard cells
- A cycle of reactions in photosynthesis in which carbon dioxide is fixed into carbohydrate
Down
- An organism that cannot produce its own food, instead taking nutrition from other sources
- "Packets" of energy that travel in waves which compose light
- The splitting of water using light energy
- A cluster of light-harvesting accessory pigments surrounding a primary pigment or reaction center
- The matrix of chloroplast in which the light independent reactions photosynthesis occur
- photosynthetic organelle in eukaryotes
17 Clues: Adenine diphosphate • photosynthetic organelle in eukaryotes • The splitting of water using light energy • "Packets" of energy that travel in waves which compose light • The product formed from photosynthesis which plants use as food • A pore in the epidermis of the leaf, bounded by two guard cells • ...
Nutrition in the community 2021-06-30
Across
- Food _____ increase the nutrition of the food without increasing its portion
- Most oral nutritional supplements are _____ free
- _____refers to lack of physical and/or economic access to sufficient, safe and nutritious food.
- _____is a diabetic formula
- Poor appetite and swallowing difficulty are common risk factors to _____.
- Nutritional requirement and nutritional intake are affected by _____.
Down
- It is only ______ weight loss that we are concerned about!
- Have small _____ meals when having poor appetite.
- Nutrition Screening Tool is ____ to administer.
- Early identification and intervention can help _____ malnutrition.
- Changes in _____ is one way to assess if patient is malnourished or at risk of malnutrition.
- Schedule ____ intake after meal to prevent being too full.
- Include high ____ snacks in between meal
- I can increase the nutrition by adding ______ into porridge
- _______is one example of nourishing fluids
15 Clues: _____is a diabetic formula • Include high ____ snacks in between meal • _______is one example of nourishing fluids • Nutrition Screening Tool is ____ to administer. • Most oral nutritional supplements are _____ free • Have small _____ meals when having poor appetite. • It is only ______ weight loss that we are concerned about! • ...
Nutrients and soil profile 2016-02-26
Across
- The ____ is the most essential organ of a plant for the uptake of nutrients
- Nitrogen, phosphorus, and potassium together are called _____nutrients
- Clay, Sand, and silt are all examples of these(hint:2 words)
- What horizon is in the humus
- What is applied to soil to counter acid rain
- What is expelled into soil after plants die
- Which horizon is between Regolith and subsoil
- How many soil horizons are there
Down
- The science/study of nutrients
- Sulfur, Magnesium,and calcium together are called ____ nutrients
- What is the 2nd deepest layer of soil
- What makes soil dark at the top
- Where does leaching occur
- What layer of soil determines the color of the soil
- What is the top soil layer
15 Clues: Where does leaching occur • What is the top soil layer • What horizon is in the humus • The science/study of nutrients • What makes soil dark at the top • How many soil horizons are there • What is the 2nd deepest layer of soil • What is expelled into soil after plants die • What is applied to soil to counter acid rain • Which horizon is between Regolith and subsoil • ...
Genetics 2016-03-01
20 Clues: Erbe • Ethik • erben • giftig • spenden • Ernährung • bestimmen • Impfstoff • abtreiben • Verspätung • Widerstand • Rückenmark • beurteilen • Gebärmutter • Überwachung • Forscher(in) • Gehorsamkeit • anspruchsvoll • künstliche Befruchtung • gentechnisch verändert (Abkürzung)
NUTRITION 2016-08-31
Across
- WATER IS AN EXAMPLE OF THIS
- PRODUCES BILE TO AID IN DIGESTION AND ABSORPTION
- NEEDED BY THE BODY IN LIMITED AMOUNTS
- ASSOCIATED WITH BINGING AND PURGING
- SLOWS OR PREVENTS OXIDATION
- IMBALANCE IN FOOD INTAKE AND BODY'S NEEDS
- PROCESS OF CHANGING FOOD TO MEET ENERGY NEEDS
- SOLUBLE VITAMINS EXCESSIVE INTAKE CAN CAUSE TOXICITY
- CRUCIAL IN CHEMICAL REACTIONS IN THE BODY
Down
- IMPROVES CARDIAC FUNCTION BY LOWERING CHOLESTEROL
- A MAJOR SUPPLIER OF ENERGY TO THE BODY
- SOLUBLE VITAMINS EXCRETED BY THE URINE
- SECRETES SODIUM BICARBONATE AND ENZYMES
- MUST HAVE FOR TISSUE GROWTH, ENERGY PRODUCTION
- TOTAL INTAKE SHOULD BE 25%-35% OF CALORIE INTAKE/DAY
- GLANDS RELEASES AMYLASE TO DIGEST STARCHES
- A PROTEIN RESPONSIBLE FOR OXYGEN TRANSPORT
- WEIGHT LOSS AND LOSS OF MUSCLE MASS
18 Clues: WATER IS AN EXAMPLE OF THIS • SLOWS OR PREVENTS OXIDATION • ASSOCIATED WITH BINGING AND PURGING • WEIGHT LOSS AND LOSS OF MUSCLE MASS • NEEDED BY THE BODY IN LIMITED AMOUNTS • A MAJOR SUPPLIER OF ENERGY TO THE BODY • SOLUBLE VITAMINS EXCRETED BY THE URINE • SECRETES SODIUM BICARBONATE AND ENZYMES • IMBALANCE IN FOOD INTAKE AND BODY'S NEEDS • ...
NUTRITION 2020-03-20
Across
- / A fruit that is high in vitamin C
- Large marsupial
- / A substance used by an organism in order to survive, grow and reproduce.
- / Type of berry that is low in fat, protein and carbohydrates.
- / Important for fighting off sickness and disease.. Heals wounds and keeps your skin and muscles healthy. Can be found in foods such as citrus fruits, broccoli and strawberries.
- / not healthy, high in carbohydrates and low in protein.
- / Low in fat and carbs. Contains vitamin A and is a good source of protein.
- Man's best friend
Down
- / High in fat and low in carbohydrates. Sufficient amount of protein.
- / A nutrient that is found in many foods such as red meat, poultry and seafood and your body uses it to build and repair tissues.
- / A nutrient that provides your body with energy and it gets broken down into glucose after digestion.
- / Very low in carbohydrates and has a sufficient amount of protein.
- Likes to chase mice
- / Green, healthy, low in carbohydrates and protein.
- Flying mammal
- Has a trunk
- / Needed for health and to maintain strong bones, found in sunlight and is fat-soluble.
- / Store energy and is a synonym for 'fats'.
18 Clues: Has a trunk • Flying mammal • Large marsupial • Man's best friend • Likes to chase mice • / A fruit that is high in vitamin C • / Store energy and is a synonym for 'fats'. • / Green, healthy, low in carbohydrates and protein. • / not healthy, high in carbohydrates and low in protein. • / Type of berry that is low in fat, protein and carbohydrates. • ...
Nutrition 2023-05-17
Across
- The rate at which the body uses energy while at rest to maintain vital functions such as breathing and keeping warm.
- A metabolic state that occurs when your body burns fat
- the strength and vitality required for sustained physical or mental activity.
- three related compounds (acetone, acetoacetic acid, beta-hydroxybutyric acid) produced during the metabolism of fats.
- When your under your weight range
- When someone spends six or more hours per day lying down or sitting
- The fat just under your skin
- A method for estimating body composition, in particular body fat and muscle mass.
- A value derived from the mass and height of a person
Down
- a measure of the calorie content of food relative to its weight or volume
- The total number of calories burned when your body is completely at rest
- If your BMI is 18.5 to 24.9,
- When you are very overweight
- The number of calories you burn as your body performs basic life sustaining function
- The amount of energy it takes for your body to digest, absorb, and metabolism
- Used to describe the percentages of fat, bone and muscle in human bodies.
- A technique to estimate how much fat is on the body
- When you weigh over your average weight range
18 Clues: If your BMI is 18.5 to 24.9, • When you are very overweight • The fat just under your skin • When your under your weight range • When you weigh over your average weight range • A technique to estimate how much fat is on the body • A value derived from the mass and height of a person • A metabolic state that occurs when your body burns fat • ...
Nutrition 2021-10-22
Across
- Vitamins are ____ to other nutrients
- Vitamin E protects cells from damage by oxygen
- An example of a simple sugar
- This is needed for a healthy digestive track
- Fats transports these
- Works with calcium to build strong bones and teeth
- High levels of this are linked to heart disease
- Dried fruits are a source of this
- Nutrient needed for healthy skin and insulation
- Part of all the cells in our body
Down
- Builds and repairs cells
- Body's main source of energy
- Extra vitamins are stored here
- There are nine of these amino acids
- Most abundant mineral in our body
- meat with the lowest amount of saturated fat
- Fats that are solid at room temperature
- Nutrients work together as a ____
18 Clues: Fats transports these • Builds and repairs cells • Body's main source of energy • An example of a simple sugar • Extra vitamins are stored here • Most abundant mineral in our body • Dried fruits are a source of this • Nutrients work together as a ____ • Part of all the cells in our body • There are nine of these amino acids • Vitamins are ____ to other nutrients • ...
Nutrition 2022-02-10
Across
- dissolves and transports materials
- it helps push food through the digestive attract
- a person who specializes an interest in food and health
- influences muscle contraction and nerve action
- important in building body parts
- important in protein digestion
- builds and repairs body tissue also a source of energy
Down
- an indigestible fiber found in the plant cell walls
- source of energy for life activities
- important in fluid balance
- A natural substance found in small quantities in food
- and oils- provides energy for life activities
- the energy content of food that measures heat units
- makes up thyroid hormones
- makes up part of hemoglobin
- it makes up bones and teeth
- balanced diet- it is made up of a variety of foods that supply the body with the proper amounts of necessary nutrients and energy.
- important in structure of bone
18 Clues: makes up thyroid hormones • important in fluid balance • makes up part of hemoglobin • it makes up bones and teeth • important in protein digestion • important in structure of bone • important in building body parts • dissolves and transports materials • source of energy for life activities • and oils- provides energy for life activities • ...
Module Seven 2024-04-25
Across
- process used to change the genes of a living organism.
- tiny strands of sequences that carry information about an organism.
- Breeding
- A scientist who studies soil management
- Scientists who work with people to teach them more about nutrition and health
- A living organism whose DNA has been altered
- GMO crops resistant to pests, drought, or weather conditions,
Down
- A scientist who studies Zoology and specializes in the study of insects
- Scientists who conduct experiments focused on research and development
- selection of desirable traits in plants and animals.
10 Clues: Breeding • A scientist who studies soil management • A living organism whose DNA has been altered • selection of desirable traits in plants and animals. • process used to change the genes of a living organism. • GMO crops resistant to pests, drought, or weather conditions, • tiny strands of sequences that carry information about an organism. • ...
Unit8Vocab2 2025-03-02
Across
- a hunter that kills and consumes for nutrition
- a biological interaction between 2 species that live close to one another
- a sequence where energy and nutrients are transferred in an ecosystem
- a complex,interconnected feeding relationships in an ecosystem
- an organism that consumes both plants and animals for food
- an organism that is hunted by another organism
Down
- an organism that obtains nutrients from dead organic matter
- a symbiotic relationship between 2 species with mutual benefit
- an organism that primarily eats plant-based foods
- an organism that primarily eats animal-based foods
10 Clues: a hunter that kills and consumes for nutrition • an organism that is hunted by another organism • an organism that primarily eats plant-based foods • an organism that primarily eats animal-based foods • an organism that consumes both plants and animals for food • an organism that obtains nutrients from dead organic matter • ...
Nutrition Vocabulary 2023-02-21
Across
- chronic health condition that affects how your body turns food into energy
- abnormal or excessive fat accumulation that presents a risk to health
- amino acid located mostly in your body's muscles as well as in the brain
- the process by which the body changes food and drink into energy
- building blocks of life
- hormone produced in the pancreas which regulates glucose in the blood
- a chemical compound (such a protein, fat, carb, vitamins, or minerals) contained in foods
Down
- waxy, fat-like substance that is found in all the cells in your body
- source of essential fatty acids, which the body cannot make itself
- a measurement of the energy content of food
- carbohydrate and natural component of most plants, including fruits, veggies, and grains
- nutrient that the body needs in small amounts to function and stay healthy
- food for nourishment
- product that is added to the diet
- distress associated with lack of food
15 Clues: food for nourishment • building blocks of life • product that is added to the diet • distress associated with lack of food • a measurement of the energy content of food • the process by which the body changes food and drink into energy • source of essential fatty acids, which the body cannot make itself • ...
Organisms 2023-04-03
Across
- chaina hierarchical series of organisms each dependent on the next as a source of food.
- consumer is an animal that obtains its nutrition by eating primary consumers and secondary consumers.
- 🍄 is an organism, especially a soil bacterium, fungus, or invertebrate, that decomposes organic material.
- consumers are mostly carnivores,
- consumers only eat plants.
Down
- eat both plants and animals
- Eats only other orginisms
- web a system of interlocking and interdependent food chains.
- a living organism of the kind exemplified by trees, shrubs, herbs, grasses, ferns, and mosses, typically growing in a permanent site, absorbing water and inorganic substances through its roots, and synthesizing nutrients in its leaves by photosynthesis using the green pigment chlorophyll.
- Living things that have to hunt, gather and eat their food are called consumers.
10 Clues: Eats only other orginisms • consumers only eat plants. • eat both plants and animals • consumers are mostly carnivores, • web a system of interlocking and interdependent food chains. • Living things that have to hunt, gather and eat their food are called consumers. • chaina hierarchical series of organisms each dependent on the next as a source of food. • ...
Cell Theory Review 2021-02-26
Across
- Protection against enemies.
- Concluded that all animals are made up of cells.
- The first person to see and name cells.
- Keeping conditions inside the organism within tolerable limits.
- Producing offspring.
- Chemical reactions inside the cell.
- Smallest structural and functional unit of an organism.
- Concluded that new cells could be produced only from the division of existing cells.
- Primitive cells with no nucleus.
Down
- Discovered bacteria and developed the microscope lens to see greater maginification.
- Perceiving changes and responding changes in the environment.
- Increase in size.
- Complex cells, contain a nucleus and membrane bound organelles.
- Concluded that all plants are made of cells.
- Obtaining food to provide energy for growth.
- 1. All living things are made of cells. 2. Cells are the basic unit of life. 3. All cells come from pre-existing cells.
16 Clues: Increase in size. • Producing offspring. • Protection against enemies. • Primitive cells with no nucleus. • Chemical reactions inside the cell. • The first person to see and name cells. • Concluded that all plants are made of cells. • Obtaining food to provide energy for growth. • Concluded that all animals are made up of cells. • ...
Cell Theory Review 2021-02-26
Across
- Primitive cells with no nucleus.
- Producing offspring.
- The first person to see and name cells.
- Chemical reactions inside the cell.
- Concluded that all animals are made up of cells.
- Discovered bacteria and developed the microscope lens to see greater maginification.
- Concluded that all plants are made of cells.
Down
- Keeping conditions inside the organism within tolerable limits.
- Complex cells, contain a nucleus and membrane bound organelles.
- Protection against enemies.
- 1. All living things are made of cells. 2. Cells are the basic unit of life. 3. All cells come from pre-existing cells.
- Obtaining food to provide energy for growth.
- Perceiving changes and responding changes in the environment.
- Concluded that new cells could be produced only from the division of existing cells.
- Increase in size.
- Smallest structural and functional unit of an organism.
16 Clues: Increase in size. • Producing offspring. • Protection against enemies. • Primitive cells with no nucleus. • Chemical reactions inside the cell. • The first person to see and name cells. • Obtaining food to provide energy for growth. • Concluded that all plants are made of cells. • Concluded that all animals are made up of cells. • ...
Everyday Life Fuctions 2015-10-06
Across
- Cell number or size increase
- The act of breathing
- Maintains stable internal environment even though there are external changes
- The process plants uses to get their food
- All chemical reactions
Down
- Activities that must carry on for an organism to live
- Without this, species would not be able to thrive
- Control of body functions
- Absorbs materials into the cells and body fluids
- Helps obtain, process, and remove food
- Removes waste from the body
11 Clues: The act of breathing • All chemical reactions • Control of body functions • Removes waste from the body • Cell number or size increase • Helps obtain, process, and remove food • The process plants uses to get their food • Absorbs materials into the cells and body fluids • Without this, species would not be able to thrive • ...
health and medicine 2022-11-12
15 Clues: 2. pulse • 15.cough • 12. Faint • 5. Surgery • 3. Disabled • 7. hospital • 9. exercise • 10. symptom • 14. obesity • 1. diagnosis • 4. nutrition • 8. addiction • 11. supplement • 6. prescription • 13. sore throat
Eat well, live well 2017-06-01
Across
- Easily prepared food that is processed food served in snack bars and restaurants.
- An act of choosing between two or more possibilities.
- Where one restricts itself from eating different types of food.
- A transparent, colourless, odourless liquid which we need to live.
- The portion of food used as a reference on the nutrition label of that food.
- A substance that is rich in energy.
- Essential for normal growth and nutrition.
- To put food into the mouth, chew and then swallow it.
- A fat containing a high proportion of fatty acid molecules.
- A fat that is found in your blood which your liver makes.
- This fat is found in olive oil, canola oil, peanut oil and sesame oil.
- Foods that are combined to make a particular dish.
- A BMI of 30 or higher.
- Nutrients that are needed in small amounts.
- A nutrient that is found in food that is made up of many amino acids that are joined together which is essential for normal cell structure and function.
- The process of digesting foods.
Down
- The perception that a person has of their physical self.
- A measure of how much energy could be in your body if you eat or drink something.
- A disease that can be prevented by changes in lifestyle.
- An essential mineral that is responsible for the transport of oxygen.
- Foods with wholegrain and cereals high in fibre.
- The indigestible portion of food derived from plants.
- This fat is found in nuts, seeds, fish, algae, leafy greens and krill.
- The strength required for sustained physical or mental activity.
- The chemical processes that occur within a living organism in order to maintain.
- Nutrients needed in a large amount.
- Substances made from milk.
- Energy used when resting.
- Measures the energy value in foods.
- A substance that is essential for life and growth.
30 Clues: A BMI of 30 or higher. • Energy used when resting. • Substances made from milk. • The process of digesting foods. • A substance that is rich in energy. • Nutrients needed in a large amount. • Measures the energy value in foods. • Essential for normal growth and nutrition. • Nutrients that are needed in small amounts. • Foods with wholegrain and cereals high in fibre. • ...
Nutrition(Vocabulary) 2018-03-18
Across
- The substancse which contain the molecules that include fats and many other things.
- A kind of chemical element which symbol is: Na.
- A guide about nutrition and healthy which is produced by Canadian government.
- A kind of chemical element which symbol is: Fe.
- A kind of vitamin which is good for converting food into energy and releasing energy. It is from meats, dried beans and other things.
- The substance which is in most plants and animals and helps stomach digestion.
- Things which are different from something else.
- A kind of vitamin which is good for the people who are rickets. It is from fish oil, dairy products and other things.
- A prefix means “move” or “change”.
- A unit used to measure the amount of food.
- A unit used to measure the amount of energy.
Down
- A property of fats. This kind of fats are healthy.
- The power that you get from food, which makes you move.
- Chemical reactions of cells in human’s body.
- The substance which is always found in beans, milk, egg, meat and alternatives.
- The molecules which contain oxygen, hydrogen and carbon.
- Organic compounds which are necessary for human.
- Liquid.
- A kind of vitamin which is good for promoting growth and repair of some body systems. It is from fish oils, milk, eggs, green veggies and other things.
- A part of science, which talks about nutrients and the influences on health, growth and many other things.
- A property of fats. This kind of fats are unhealthy.
- A kind of vitamin which is good for helping wounds heal and strengthening muscles. It is mainly from fruits and vegetables.
- Some kinds of chemical elements, such as Fe, Zn.
- A kind of chemical element which symbol is: Ca.
24 Clues: Liquid. • A prefix means “move” or “change”. • A unit used to measure the amount of food. • Chemical reactions of cells in human’s body. • A unit used to measure the amount of energy. • A kind of chemical element which symbol is: Na. • A kind of chemical element which symbol is: Fe. • Things which are different from something else. • ...
Living things and Cells 2022-10-13
Across
- An organism that is made up of one cell only (vuncurlileal)
- The way organisms get their food/ nutrients (intorutin)
- jelly like substance, holds cell organelles (amply cost)
- wall fully permeable, only found in plant cells (clel lawl)
- A group of tissues working together to carry out a function (ragno)
- Holds dissolves substances in plants (loecuav)
- The way organisms can produce offspring (Perudecor)
- Where energy is produced in an animal cell (chantorimido)
- A group of cells working together to carry out a particular function (siteus)
- An organism that is made up of multiple cells (telluricmulla)
Down
- An animal that has a backbone (battrevere)
- Contains chlorophyll which gives plant green colour (choralplots)
- An animal that has no backbone (battinrevere)
- The name given to a living thing (smingaor)
- membrane Semi-permeable, controls what goes in/out of a cell (clel rebmamne)
15 Clues: An animal that has a backbone (battrevere) • The name given to a living thing (smingaor) • An animal that has no backbone (battinrevere) • Holds dissolves substances in plants (loecuav) • The way organisms can produce offspring (Perudecor) • The way organisms get their food/ nutrients (intorutin) • jelly like substance, holds cell organelles (amply cost) • ...
plants 2016-11-03
Across
- this part of the plant carries water and nutrients for the plant
- 3 or more years
- encourages plant cell division
- this part of the plant provides support by anchoring the plant and providing water
- pollen lands on stigma a tube grows down the style and enters the ovary
- a plant that completes its life cycle in one grown seed
- micro specks of living material
- made up of decaying plant and animal matter
- 45% rock particles 25% water 25% air 5% leaves
- 2 growing seasons to succeed life cycle
- inactive til' conditions are right for germination
Down
- helps above ground leafy growth and gives dark green color to the leaves
- underground parts that make plants
- this part of the plant makes food for the plant
- carbon dioxide,water and light energy are changed into glucose
- pollen moves from male parts to female parts
- formed at fertilization but is not a part of the emybro
- increases the plants ressistance to disease and encourages root growth
18 Clues: 3 or more years • encourages plant cell division • micro specks of living material • underground parts that make plants • 2 growing seasons to succeed life cycle • made up of decaying plant and animal matter • pollen moves from male parts to female parts • 45% rock particles 25% water 25% air 5% leaves • this part of the plant makes food for the plant • ...
Plants 2017-02-14
Across
- A type of xylem.
- Found on the underside of a leaf.
- A seed leaf.
- Used directly in respiration or stored as starch.
- Zone where cells develop into different tissue types.
- The sticking of similar molecules to each other.
- Control the stomata.
- Type of root.
Down
- Potential growth point.
- Controls the activities of sieve tube elements.
- The movement of water down a concentration gradient.
- The concentration of this controls opening and closing of stomata.
- Living tissue that transports food.
- The loss of water vapour through leaves.
- Openings in the stems of plants that allow gas exchange.
- Tissue in which photosynthesis occurs.
- Xylem has this.
- Their vascular bundles are scattered.
18 Clues: A seed leaf. • Type of root. • Xylem has this. • A type of xylem. • Control the stomata. • Potential growth point. • Found on the underside of a leaf. • Living tissue that transports food. • Their vascular bundles are scattered. • Tissue in which photosynthesis occurs. • The loss of water vapour through leaves. • Controls the activities of sieve tube elements. • ...
Plants 2012-01-29
Across
- this bird can flybackwards
- the largest bird in the world
- Birds are the only animals that have these
- this bird cannot fly but spends 75% of its time underwater
- a bird of preys sharp, hook-like toenails
- large eyes and sensitive ears allow this bird to hunt at night
- this is the state bird in seven US states
- Benjamin Franklin wanted this to be the National bird
Down
- the temperature classification of birds
- a group of geese on the ground
- birds evolved from these animals
- this birds mimics the sounds of other birds
- when birds move from one region to another according to seasons
- this bird eats with its head upside down to strain water out of its food
- this large, flightless bird is extinct
- this bird is a scavenger
- a bird of prey
- the largest songbird in North America
18 Clues: a bird of prey • this bird is a scavenger • this bird can flybackwards • the largest bird in the world • a group of geese on the ground • birds evolved from these animals • the largest songbird in North America • this large, flightless bird is extinct • the temperature classification of birds • a bird of preys sharp, hook-like toenails • ...
Plants 2013-05-04
PLANTS 2021-11-07
Across
- the earth
- a specific function
- the part of a plant that attaches it to the ground
- a collection of systems that work together
- not harsh
- the growth or turning of plant roots toward
- of organization the hierarchy of levels for
- away from moisture
- the growth of the parts of plants in response
Down
- a part of an organism that is self-contained and
- put forth shoots
- the force of gravity
- the force that attracts a body toward the center
- the medium plants grow in
- a young plant
- a flowering plant's mode of reproduction
- come into view
- things
- system a group of organs that work together
19 Clues: things • the earth • not harsh • a young plant • come into view • put forth shoots • away from moisture • a specific function • the force of gravity • the medium plants grow in • a flowering plant's mode of reproduction • a collection of systems that work together • the growth or turning of plant roots toward • of organization the hierarchy of levels for • ...
Plants 2021-05-02
Across
- lotus aquatic plant
- whose leaves can be used for seasoning foods and medicines
- plant that refracts with spores
- plant in the desert
- dwarf
- sewer plant
- parasitic plant
- the outer cell layer of animals or plants
- harvesting vegetation
- spice plant
Down
- plant that goes through its entire life cycle in water
- comes from growing plants
- coniferous plant
- plants
- plant whose stem fibers are spicy
- vegetable plants
- study of plants
- tropical plant
18 Clues: dwarf • plants • sewer plant • spice plant • tropical plant • study of plants • parasitic plant • coniferous plant • vegetable plants • lotus aquatic plant • plant in the desert • harvesting vegetation • comes from growing plants • plant that refracts with spores • plant whose stem fibers are spicy • the outer cell layer of animals or plants • ...
Plants 2025-07-29
Cell Theory Review 2021-02-26
Across
- Keeping conditions inside the organism within tolerable limits.
- 1. All living things are made of cells. 2. Cells are the basic unit of life. 3. All cells come from pre-existing cells.
- Discovered bacteria and developed the microscope lens to see greater maginification.
- Concluded that new cells could be produced only from the division of existing cells.
- Perceiving changes and responding changes in the environment.
- Primitive cells with no nucleus.
- Chemical reactions inside the cell.
- Increase in size.
- The first person to see and name cells.
- Smallest structural and functional unit of an organism.
Down
- Concluded that all plants are made of cells.
- Protection against enemies.
- Producing offspring.
- Concluded that all animals are made up of cells.
- Obtaining food to provide energy for growth.
- Complex cells, contain a nucleus and membrane bound organelles.
16 Clues: Increase in size. • Producing offspring. • Protection against enemies. • Primitive cells with no nucleus. • Chemical reactions inside the cell. • The first person to see and name cells. • Concluded that all plants are made of cells. • Obtaining food to provide energy for growth. • Concluded that all animals are made up of cells. • ...
bot 2025-05-27
Across
- "Clear liquid essential to life",
- "Essential nutrients your body needs in small amounts",
- "Exercise that raises your heart rate",
- "A simple form of physical activity",
- "Physical activity to maintain or improve health",
- "A form of exercise focusing on flexibility and breathing",
- "Keeping your body supplied with water",
- "A type of stability, important in physical health",
- "Training that builds muscle power",
- "Organs used to breathe",
- "Organ that pumps blood",
- "System that protects the body from disease",
Down
- "Overall state of good health"
- "Nutrient that helps with digestion",
- "Do this before and after workouts to prevent injury",
- "Sweet and healthy food from trees and plants",
- "Tissue that contracts to produce movement",
- "Nutrient important for muscle repair",
- "The process of providing or obtaining the food necessary for health",
- "Healthy plant-based food group",
- "Inorganic nutrients like iron and calcium",
- "Units of energy from food",
- "Control this to avoid overeating",
- "Essential rest for body and mind",
24 Clues: "Organs used to breathe", • "Organ that pumps blood", • "Units of energy from food", • "Overall state of good health" • "Clear liquid essential to life", • "Healthy plant-based food group", • "Control this to avoid overeating", • "Essential rest for body and mind", • "Training that builds muscle power", • "Nutrient that helps with digestion", • ...
SUGAR!!!!!!! 2022-11-17
Across
- when food ingredients such as fiber are added to foods to provided health benefits beyond basic nutrition
- helps the body lower bloode glucose nack to a normal level
- is sometimes called blood sugar
- is the bodys stored form of glucose
- include starch and fiber
- are isolated, nondigestible carbohydrates that have been proven to have beneficial effect on human health
- are made up of two sugars units
- carbohydrate include the naturally occurring sugars infruits,veggies, and milk
- are chemicals produced in the body and released into the bloodstream to regulate specific body processes
- is characterized by a lack of or an inability to use the hormone insulin
- all of the mono and disaccharides are collectively referred to as
- are carbohydrates composed of single sugar units
- is a polysaccharide that is stored form of energy in plants
Down
- are one of the six essential nutrients are a major source of energy for your body
- is an inabilty to digest lactose
- are carbohydrates that are made up of many sugar units
- is the sum of dietary and functional fibers in a food
- index is a mesure of the speed at which various carbohydrates are digested into glucose
- tooth decay
- refers to a low blood glucose level
- carbohydrates and lignins found in plants, which cannot be digested by a human enzymes
- is a concentrated source of a nutrient, usually in pill, liquid, or powder form
22 Clues: tooth decay • include starch and fiber • is sometimes called blood sugar • are made up of two sugars units • is an inabilty to digest lactose • is the bodys stored form of glucose • refers to a low blood glucose level • are carbohydrates composed of single sugar units • is the sum of dietary and functional fibers in a food • ...
SUGAR!!!!!!! 2022-11-17
Across
- is the sum of dietary and functional fibers in a food
- are carbohydrates that are made up of many sugar units
- is a polysaccharide that is stored form of energy in plants
- are one of the six essential nutrients are a major source of energy for your body
- carbohydrate include the naturally occurring sugars infruits,veggies, and milk
- are carbohydrates composed of single sugar units
- carbohydrates and lignins found in plants, which cannot be digested by a human enzymes
- is sometimes called blood sugar
- is an inabilty to digest lactose
Down
- is characterized by a lack of or an inability to use the hormone insulin
- are isolated, nondigestible carbohydrates that have been proven to have beneficial effect on human health
- include starch and fiber
- refers to a low blood glucose level
- when food ingredients such as fiber are added to foods to provided health benefits beyond basic nutrition
- helps the body lower bloode glucose nack to a normal level
- index is a mesure of the speed at which various carbohydrates are digested into glucose
- are made up of two sugars units
- all of the mono and disaccharides are collectively referred to as
- is a concentrated source of a nutrient, usually in pill, liquid, or powder form
- are chemicals produced in the body and released into the bloodstream to regulate specific body processes
- tooth decay
- is the bodys stored form of glucose
22 Clues: tooth decay • include starch and fiber • are made up of two sugars units • is sometimes called blood sugar • is an inabilty to digest lactose • refers to a low blood glucose level • is the bodys stored form of glucose • are carbohydrates composed of single sugar units • is the sum of dietary and functional fibers in a food • ...
Life processes 2021-06-07
Across
- organism which carries out the processes by the single cell
- nutrition that prepares their own food in the chloroplast of green leaves using sunlight, water, and carbon dioxide
- an important process by which green leaves form food
- a long tube in humans of varying diameter
Down
- organism which carries out the processes by the multiple cells
- is a process of breakdown of food by chewing
- one of the stages in human nutrition
- Some organisms feed on the chunks of food which is called holozoic nutrition.
- an organ that has a thick-walled bag-like structure.
- The process of acquiring food that is needed for nourishment and maintenance of life
10 Clues: one of the stages in human nutrition • a long tube in humans of varying diameter • is a process of breakdown of food by chewing • an organ that has a thick-walled bag-like structure. • an important process by which green leaves form food • organism which carries out the processes by the single cell • organism which carries out the processes by the multiple cells • ...
health 2023-12-10
Across
- to interact and form meaningful relationships with others
- study of food and how it works in your body
- the condition of being resentfully suspicious of rivalry or envious
- how we value and perceive ourselves
- state of affairs existing between those having relations or dealings
- see birth control
Down
- take something back or remove yourself from a situation
- the likelihood of injury, damage or other negative outcomes following an action
- full integration of physical, mental and spiritual well-being
- tiny particles that cause disease in people, other animals, and plants
- interest in or regard for another person
- stage of life when the reproductive system matures and people become physically capable of having children
12 Clues: see birth control • how we value and perceive ourselves • interest in or regard for another person • study of food and how it works in your body • take something back or remove yourself from a situation • to interact and form meaningful relationships with others • full integration of physical, mental and spiritual well-being • ...
Ch 1 Vocabulary-1 2022-09-20
Across
- Inorganic elements
- Ranges of intakes for the energy nutrients that provide adequate energy & nutrients & reduce the risk of chronic disease
- The science of the nutrients in foods & their actions within the body
- Substances or molecules containing carbon-carbon bonds or carbon-hydrogen bonds that are characteristic of living organisms
- The capacity do do work
- The foods & beverages a person eats & drinks
Down
- Nonnutrient compounds found in plants
- Relating to measurement of the physical characteristic of the body
- Excess energy or nutrients
- Not containing carbon or pertaining to living organisms
- The lowest continuing intake of a nutrient that will maintain a specified criterion of adequacy
- Organic, essential nutrients required in small amounts by the body for health
12 Clues: Inorganic elements • The capacity do do work • Excess energy or nutrients • Nonnutrient compounds found in plants • The foods & beverages a person eats & drinks • Not containing carbon or pertaining to living organisms • Relating to measurement of the physical characteristic of the body • The science of the nutrients in foods & their actions within the body • ...
Nutrition 2021-01-06
Across
- spreading of bacteria or other pathogens from one food to another
- calcium, phosphorous, magnesium, and iron are examples of these
- protects you from starvation
- a useful tool for making healthful food and activity choices
- units of heat that measure the energy used by the body
- may be used to enhance a food's flavor, color, or lengthen its storage life
- found in vegetables, fruits, and whole grains
- also known as food poisoning
- a process by which the body takes in and uses food
- a desire to eat
Down
- when the body's immune system reacts to substances in foods
- treating a substance with heat to destroy or slow the growth of pathogens
- a negative reaction to a food that is caused by a metabolic problem
- made of long chains of substances called amino acids
- made up of carbon, oxygen, and hydrogen and is the body's preferred source of energy
- substances in food
- helps regulate many vital body processes like digestion, absorption, and metabolism of nutrients
- a type of fat
18 Clues: a type of fat • a desire to eat • substances in food • protects you from starvation • also known as food poisoning • found in vegetables, fruits, and whole grains • a process by which the body takes in and uses food • made of long chains of substances called amino acids • units of heat that measure the energy used by the body • ...
Nutrition 2023-04-04
Across
- The primary function of __________ is to regulate various metabolic reactions.
- A vitamin that can dissolve in fats and oils.
- The primary function is to provide energy for the body.
- A waxy, fat-like substance made by your liver.
- These are found only in plants - especially vegetables, grains, and legumes.
- Build and maintain bones and teeth, form enzymes and hormones, aid in muscle contractions, and regulate the body's water.
- Provides essential fatty acids that your body needs.
- 9 of these come through food.
- Average daily level of intake sufficient to meet the nutrient requirement.
- ________ is primarily in fruits, oats, and legumes.
Down
- Energy in foods is measured in units of heat called ____________.
- Broken down quickly by the body to be used as energy. They are also found in processed and refined sugars such as candy, table sugar, syrups, and soft drinks.
- A vitamin that can dissolve in water.
- Proteins Combining plant foods that are low in amino acids with other plant foods that are high in amino acids to make _________.
- These fats are liquid at room temperature. This fat is known as the better fat for you.
- Found throughout the body: in muscle, bone, skin, hair, and tissue.
- Help hold water in your lower intestines.
- _________ fat is known to increase blood cholesterol. It typically sits solid at room temperature.
18 Clues: 9 of these come through food. • A vitamin that can dissolve in water. • Help hold water in your lower intestines. • A vitamin that can dissolve in fats and oils. • A waxy, fat-like substance made by your liver. • ________ is primarily in fruits, oats, and legumes. • Provides essential fatty acids that your body needs. • ...
Nutrition 2023-04-27
Across
- Body desire and what you want to eat
- What is the process by which the body takes in and uses food? Carbohydrates Sugar molecules that provide the body with glucose/energy
- Parts of your food your body can’t digest
- Vitamins your body gets rid of once you get enough
- creates amino acid that builds the body
- What Is a diet that is popular for a short period of time and rarely has lasting effects?
- Measure how much energy the body uses and how much energy food supplies your body with
- Mental illnesses with extreme eating behaviors that can lead to illness or death
- Maintains your body temperature
- Vitamins D, A, and K are all this type of vitamin
Down
- Where you eat lots of food at once but you don’t purge
- The amount of food that the product recommends that you should have at a time
- What is an instinct that makes you have a physical response?
- A mental illness where you binge and then purge
- Elements your body needs in small amounts to keep you alive
- Fats that are liquid at room temperature
- What mental illness did Nancy have in “For the Love Nancy”?
- Another source of energy that is made with carbon, hydrogen, and oxygen
18 Clues: Maintains your body temperature • Body desire and what you want to eat • creates amino acid that builds the body • Fats that are liquid at room temperature • Parts of your food your body can’t digest • A mental illness where you binge and then purge • Vitamins D, A, and K are all this type of vitamin • Vitamins your body gets rid of once you get enough • ...
Nutrition 2014-11-13
Across
- Deficient intake of the dietary mineral _________ results in anemia.
- A mineral that should be included in the diet at high levels because it is needed for bone synthesis and maintenance.
- Vitamin D deficiency results reduced absorption of _______ from the diet.
- acid The form in which proteins are absorbed by the small intestine.
- The energy of food that can be converted into work by the body are measured in __________.
- Lipids are absorbed from the small intestine into the __________.
- Linoleic and linolenic acid are needed for humans to synthesize prostaglandins.
- Dietary fiber is mainly composed of ______________.
- A dietary mineral that becomes a part of thyroid hormones.
- Deficiency of either folic acid or vitamin 12 can result in ______________.
- Vitamin A deficiency results in problems with ________.
Down
- Small molecules that must be included in the diet because they cannot be synthesized in the body are _________.
- The macronutrient that contains most Calories per gram.
- The macronutrient that cannot be synthesized in the human body from other macronutrients.
- Vitamin C is needed for the synthesis of ______________.
- The form in which carbohydrates are absorbed by the small intestine.
- Nutrients that cannot be synthesized by the body are referred to as _________.
- The nutrients that absorbed from the small intestine into the blood are transported to the _____________ before they enter the arteries.
18 Clues: Dietary fiber is mainly composed of ______________. • The macronutrient that contains most Calories per gram. • Vitamin A deficiency results in problems with ________. • Vitamin C is needed for the synthesis of ______________. • A dietary mineral that becomes a part of thyroid hormones. • Lipids are absorbed from the small intestine into the __________. • ...
Nutrition 2015-08-10
Across
- maximizes muscle glycogen
- ways of to train your body pre competition
- high source of protein
- happens when the body is low on fluids
- most appropriate form of hydration
- major form of carbohydrates
- helps replace salts in sports drinks
- regulates movement of the cells
- assist with growth and repair of body cells
- at least two a day
Down
- provides a large boost of energy
- major source of energy
- five of these a day
- should be avoided pre and post competition
- helps to repair,build and maintain muscles
- should be done pre, during and post competition
- should be consumed in moderation
- improves fluid absorption
18 Clues: at least two a day • five of these a day • major source of energy • high source of protein • maximizes muscle glycogen • improves fluid absorption • major form of carbohydrates • regulates movement of the cells • provides a large boost of energy • should be consumed in moderation • most appropriate form of hydration • helps replace salts in sports drinks • ...
Nutrition 2022-01-21
Across
- Nutritional compounds our bodies need in large quantities for daily functioning
- process where body takes in food
- (Healthy) tightly packed and moves through blood stream (high density lipoprotein)
- Provides energy for the body
- natural of created
- a substance deposited in bodily tissues as a store of carbohydrates.
- is a desire, rather than a need to eat
- simple sugar that is the bodies main source of energy
Down
- solid at room temp. comes from animals
- units of heat that measure the energy value of food
- Waxy lipid-like substance found in blood stream and can restrict blood flow in arteries
- Composed of amino acids
- protects you from starvation
- Indigestible complex carbohydrate found in vegetables, fruits and whole grains
- liquid at room temp.
- substances in food that your body needs in order to grow
- Protects organs, insulates, transport of vitamins
- (Lousy) – Loosely packed and builds up in arteries (Low density liporotein)
18 Clues: natural of created • liquid at room temp. • Composed of amino acids • protects you from starvation • Provides energy for the body • process where body takes in food • solid at room temp. comes from animals • is a desire, rather than a need to eat • Protects organs, insulates, transport of vitamins • units of heat that measure the energy value of food • ...
Nutrition 2023-10-19
Across
- Green beans are an example of this
- many of these have vegetables, grain and meat
- milk and yogurt are this
- how often you should take a shower
- An orange is an example of this
- whole wheat toast is an example
- your room should be this
- this should be in a first aid kit
- wrap this around a wound
Down
- everyone should prepare for this
- Eggs are a great example of this
- use this after you shower
- do this to your carpet
- use these to help get organized
- Teenagers should do this everyday
- a good source of protein
- use this to disinfect your hands
- add this to water to clean windows
18 Clues: do this to your carpet • milk and yogurt are this • your room should be this • a good source of protein • wrap this around a wound • use this after you shower • use these to help get organized • An orange is an example of this • whole wheat toast is an example • everyone should prepare for this • Eggs are a great example of this • use this to disinfect your hands • ...
Nutrition 2023-11-15
Across
- this green vegetable is a great source of vitamin K as well as vitamin C
- the foods in this group are organized into subgroups based on their nutrients
- the natural need to eat
- the food group that is made up of the seeds of grasses grown for food
- the psychological desire for food
- the substances in food that your body needs to grow, to repair itself, and to supply energy
- this food group is a great source of calcium
- the unit that measures the energy that your body gets from food
Down
- the nutrients that help carry out vital functions
- the process by which your body takes in and uses food
- your diet needs to be complete and _____
- the nutrients that make up the tissues of our body
- the nutrients that help with vitamin absorption
- this food is a member of the grains group and makes a quick and easy breakfast when combined with milk
- the foods in this group can be served fresh, canned, or dried
- the nutrients that provide our body with energy
- the most abundant substance in all living organisms
- protein source that can be hard-boiled, scrambled, poached, or fried
18 Clues: the natural need to eat • the psychological desire for food • your diet needs to be complete and _____ • this food group is a great source of calcium • the nutrients that help with vitamin absorption • the nutrients that provide our body with energy • the nutrients that help carry out vital functions • the nutrients that make up the tissues of our body • ...
Plants 2012-01-29
Across
- the scientific study of plants
- the substance in the cell walls of plants
- the dry fruit of a conifer
- the process when plants use sunlight to turn carbon dioxide into food
- a small flowerless green plant with no true roots
- plants used for food, medicine, flavoring, or perfume
- a plant that grows in an unwanted place and takes nutrients from cultivated plants
- the latin word for the Plant Kingdom
- the part of a plant that makes pollen
- Tree resin that has been fossilized
Down
- these help bring food and water from the soil to plants
- plants that trap and consume insects for nutrients
- a green pigment in plants that absorbs sunlight
- plants grow from this
- a plant that grows in dry areas and has a thick stem with spines
- chemicals used to help plants grow
- a simple nonflowering plant that includes seaweed
- the part of a plant supports and holds it toward sunlight
18 Clues: plants grow from this • the dry fruit of a conifer • the scientific study of plants • chemicals used to help plants grow • Tree resin that has been fossilized • the latin word for the Plant Kingdom • the part of a plant that makes pollen • the substance in the cell walls of plants • a green pigment in plants that absorbs sunlight • ...
Plants 2016-10-11
Across
- older xylem, cannot conduct fluids
- _________ or Ground tissue make up the bulk of the plant, provide support, storage of food and water
- needle trees, cones are reproductive structures
- process of water loss through evaporation in leaves
- Herbaceous _______: vascular bundles are scattered throughout stem
- ________ Strip prevents water from moving around in endoderm cells, allows water to get to cells
- Herbaceous _______: vascular bundles are arranged in a ring
- outer cell layer of the plant
Down
- plants that lack: roots, stems, leaves and vascular tissue
- alive cells that conduct carbohydrates made in leaves to other parts of the plants, cells do not have nucleus take orders from companion cell
- plants that have: roots, stems, leaves and vascular tissue; able to grow much taller
- dead hollow cells to conduct water and dissolved minerals from roots to the rest of plant
- ______ Tissue divide by mitosis to produce new cells, used for growth in both length and width of the plant
- flowering plant , flowers are reproductive structures
- ________ Tissue covers the surface of leaves, roots and stems, for protection and prevention of water loss
- Herbaceous ______: soft, green short lived stems
- newer layer of xylem, produced by vascular cambium, conduct water and minerals
- ______ Tissue transport materials
18 Clues: outer cell layer of the plant • ______ Tissue transport materials • older xylem, cannot conduct fluids • needle trees, cones are reproductive structures • Herbaceous ______: soft, green short lived stems • process of water loss through evaporation in leaves • flowering plant , flowers are reproductive structures • ...
Plants 2020-09-02
Across
- Seed bearing structure in flowering plants. Apples are examples
- Plant of the honeysuckle family with white fruit. New to scientific community at time of Lewis and Clark
- Tree used by the expedition to build Fort Mandan
- Crop grown by American Indians and used in ceremonies, particularly with the peace pipe
- Book used to preserve leaves, flowers, and grasses
- Major ecosystem of the Great Plains. Large open field of grassland
- Prunus virginiana. Lewis and Clark found these on the trail. Used to make jams today
- Chlorophyll makes plants this color
- Started North Dakota's first seed house and nursery. Preserved many of today's plants in use today
- Plants need light from this to survive
Down
- Group of crops grown in the same field by the Mandan and Hidatsa
- State flower of North Dakota. Lewis and Clark saw these. Smell as sweet by any other name
- State grass of North Dakota, South Dakota, and Wyoming. Nicknamed red-jointed
- Type of tree with needle leaves. Not deciduous
- The field of study of plants
- State tree of North Dakota. Ulmus americana
- Crop that grows and faces the sun. Used as a living fence by the Three Affiliated Tribes
- A plant that lasts more than two years. Regrows every spring
18 Clues: The field of study of plants • Chlorophyll makes plants this color • Plants need light from this to survive • State tree of North Dakota. Ulmus americana • Type of tree with needle leaves. Not deciduous • Tree used by the expedition to build Fort Mandan • Book used to preserve leaves, flowers, and grasses • A plant that lasts more than two years. Regrows every spring • ...
Plants 2017-02-14
Across
- Living tissue that transports food.
- Xylem has this.
- Tissue in which photosynthesis occurs.
- The loss of water vapour through leaves.
- A seed leaf.
- Used directly in respiration or stored as starch.
- Openings in the stems of plants that allow gas exchange.
- Controls the activities of sieve tube elements.
- Found on the underside of a leaf.
- The concentration of this controls opening and closing of stomata.
- The sticking of similar molecules to each other.
- Potential growth point.
Down
- Their vascular bundles are scattered.
- Type of root.
- Control the stomata.
- Zone where cells develop into different tissue types.
- A type of xylem.
- The movement of water down a concentration gradient.
18 Clues: A seed leaf. • Type of root. • Xylem has this. • A type of xylem. • Control the stomata. • Potential growth point. • Found on the underside of a leaf. • Living tissue that transports food. • Their vascular bundles are scattered. • Tissue in which photosynthesis occurs. • The loss of water vapour through leaves. • Controls the activities of sieve tube elements. • ...
Plants! 2022-05-19
Across
- structure at the base of the flower that protects developing seed
- thin stalk that connects leaf to stem
- broad part of leaf that captures sunlight
- Plant that produces flowers and protects seeds with fruit
- leaflike structure that surrounds developing flower while in the bud
- type of plant that produces seeds that are not enclosed in fruit
- portion of flower that produces pollen
- thin, rootlike structure that anchors moss
- reproductive structure of angiosperms
Down
- type of vascular tissue that transports water and minerals
- structure in leaves that contains xylem and phloem
- area with undifferentiated stem cells
- type of root system that has one large root and many small roots
- type of vascular tissue that transports food
- evaporation of water through leaves
- colorful leaflike structures that attract pollinators
- reproductive structure of gymnosperm
- type of root system that has many roots of equal size
18 Clues: evaporation of water through leaves • reproductive structure of gymnosperm • area with undifferentiated stem cells • thin stalk that connects leaf to stem • reproductive structure of angiosperms • portion of flower that produces pollen • broad part of leaf that captures sunlight • thin, rootlike structure that anchors moss • type of vascular tissue that transports food • ...
Plants 2024-03-19
Across
- Small openings on the surface of plant leaves that allow for gas exchange.
- The flat, expanded part of a leaf.
- A type of gymnosperm plant that produces cones and needle-like leaves.
- Plant tissue responsible for transporting sugars and other organic compounds throughout the plant.
- The stalk that attaches a leaf to a stem.
- A group of non-vascular plants that includes mosses, liverworts, and hornworts.
- A reproductive cell produced by some plants that can develop into a new organism without fertilization.
Down
- tissue: Plant tissue that conducts water, minerals, and nutrients throughout the plant.
- The early stage of development of a plant contained within a seed.
- The transfer of pollen from the male reproductive organs to the female reproductive organs of a plant.
- Plant tissue responsible for transporting water and nutrients from the roots to the rest of the plant.
- A tree
- Flowering plants that produce seeds enclosed within a fruit.
- A plant that has vascular tissue, including ferns, gymnosperms, and angiosperms.
- The vascular tissue that provides support and transports nutrients in a leaf.
- cell Cells that surround and control the opening and closing of stomata.
- The reproductive structure of gymnosperms, such as pine trees, that contains seeds.
- A fertilized ovule containing the plant embryo and stored nutrients.
18 Clues: A tree • The flat, expanded part of a leaf. • The stalk that attaches a leaf to a stem. • Flowering plants that produce seeds enclosed within a fruit. • The early stage of development of a plant contained within a seed. • A fertilized ovule containing the plant embryo and stored nutrients. • A type of gymnosperm plant that produces cones and needle-like leaves. • ...
plants 2024-03-01
Across
- the green structure of a plant that produces food by photosynthesis
- the sweet substance in a flower that bees love
- what do we call the appearance of veins on a dicotyledonous leaf?
- the shoot develops from this structure in a seed
- what does the radicle develop into?
- dispersal wind is an example of...
- the growth of a seed into a new plant
- what does xylem transport around the plant?
- a condition needed for germination
Down
- male part of the flower
- female part of flower
- the first leaf in a seed
- true or false, a dicotyledonous plant has its vascular bundles arranged in a ring
- a protective coat of the seed
- the vascular tissue that carries food around the plant
- a monocotyledonous flower has petals in multiples of what
- the structure of a plant that holds the leaves and flowers
- the part of 1 down that produces pollen
18 Clues: female part of flower • male part of the flower • the first leaf in a seed • a protective coat of the seed • dispersal wind is an example of... • a condition needed for germination • what does the radicle develop into? • the growth of a seed into a new plant • the part of 1 down that produces pollen • what does xylem transport around the plant? • ...
Health is wealth 2022-02-20
Across
- The small hard seeds of food plants
- A plant as wheat, rye, oats, or corn
- Having a sharp taste, like that of a lemon
- Sliced bread browned on both side by heating
- Flavoured with spice
- A mixture of flour, fat and water which is baked
Down
- The process of providing and receiving food for health and growth
- To be physically strong
- Having a taste that is sharp and unpleasant
- Potato chips
- A small sweet orange with a loose skin
- Containing or tasting of salt
12 Clues: Potato chips • Flavoured with spice • To be physically strong • Containing or tasting of salt • The small hard seeds of food plants • A plant as wheat, rye, oats, or corn • A small sweet orange with a loose skin • Having a sharp taste, like that of a lemon • Having a taste that is sharp and unpleasant • Sliced bread browned on both side by heating • ...
Animals 2015-05-10
Across
- tooth for cutting or slicing
- an animal that hunts others to kill and eat them
- a tooth for grinding food
- animals that have scales and dry skin
- animals that live on land and in water, they have wet skin
- an animal that eats greenery
- a tooth that is sharp and pointed for ripping and tearing meat
- an animal with six legs and three body parts
- how livings things get energy
Down
- an animal that eats both plants and animals
- how living things change in order to survive
- an animal with a backbone
- a living thing
- an animal that has fur, gives birth to live young and gives milk
- an animal hunted by others
- animals that have feathers, two legs and a beak
- how energy is passed from one animal to another
- where an animal or plant lives
- animals that have gills, fins and scales
- an animal that eats another animal, also known as a secondary consumer
- when a group of animals die out
21 Clues: a living thing • an animal with a backbone • a tooth for grinding food • an animal hunted by others • tooth for cutting or slicing • an animal that eats greenery • how livings things get energy • where an animal or plant lives • when a group of animals die out • animals that have scales and dry skin • animals that have gills, fins and scales • ...
Foooooooood 2020-06-17
Across
- Delicious, or very enjoyable to eat
- a purple fruit that is part of the nightshade family
- Machine that prolongs the shelf life of food
- Provides the greatest nutrient value
- Thick white condiment frequently used in sandwiches
- Sweet made from baking a mix of egg white and sugar
- The process of obtaining food necessary for health
- Parts of plants that are consumed by humans
- Baby of the Mamileti family :D
Down
- Topping made of dairy that is light and sweet
- A long skinny Italian pasta
- A style of cooking from a region of the world
- A molecule made of carbons, hydrogens, and oxygens
- A place that employs chefs and sells food to patrons
- Red fruit with many seeds that has is sweet and tart
- Has positive health benefits when it is eaten
- Small, sweet orange fruit cultivated in Asia.
- Thick, dark brown syrup made from raw sugar
- A white fresh cheese made from cow or buffalo milk
- An Indian root herb related to ginger
20 Clues: A long skinny Italian pasta • Baby of the Mamileti family :D • Delicious, or very enjoyable to eat • Provides the greatest nutrient value • An Indian root herb related to ginger • Thick, dark brown syrup made from raw sugar • Parts of plants that are consumed by humans • Machine that prolongs the shelf life of food • Topping made of dairy that is light and sweet • ...
Living Environment Midterm Review 2024-02-08
Across
- organism that must consume other organisms for energy
- non-living factors
- the cutting down and removal of trees by humans for the wood and space
- jelly-bean shaped organelle where cellular respiration occurs
- the organism being harmed by the parasite
- the movement of water across the cell membrane
- the movement of molecules from areas of high concentration to low concentration
Down
- protein that speeds up chemical reactions; shape determines the function
- animal that eats only plants for energy
- organism that is able to make their own nutrition
- organelle where photosynthesis occurs
- organism that breaks down dead decaying matter and recycles nutrients to soil
- large, complex carbohydrate made up of many glucose molecules bonded together
- process used by plants to convert inorganic molecules into food using energy from sun
- the gradual regrowth of an ecosystem after a disruption to the area
15 Clues: non-living factors • organelle where photosynthesis occurs • animal that eats only plants for energy • the organism being harmed by the parasite • the movement of water across the cell membrane • organism that is able to make their own nutrition • organism that must consume other organisms for energy • jelly-bean shaped organelle where cellular respiration occurs • ...
biology holiday assignment 2022-05-28
Across
- that starts behind the nose ends at the
- gland secretes
- of life-sustaining chemical reactions in organisms
- of the end products of anaerobic respiration
- for providing energy for photosynthesis
- the lungs and the blood exchange
- of alveoli
- process in amoeba
- of holozoic nutrition
Down
- of nutrition which bacteria have
- secretes
- below the lungs
- tiny branch of air tubes in the lungs
- of extracellular digestion
- and carbon dioxide
- is protected by
- of the trachea
17 Clues: secretes • of alveoli • gland secretes • of the trachea • below the lungs • is protected by • process in amoeba • and carbon dioxide • of holozoic nutrition • of extracellular digestion • of nutrition which bacteria have • the lungs and the blood exchange • tiny branch of air tubes in the lungs • that starts behind the nose ends at the • for providing energy for photosynthesis • ...
Food Insecurity 2023-11-14
Across
- income, the most common reason for food insecurity
- suffer severely or die from hunger.
- the damaging lack of material benefits considered to be basic necessities in a society.
- any nutritious substance that people or animals eat or drink or that plants absorb in order to maintain life and growth.
- extreme scarcity of food.
- lack of proper food
- the strength and vitality required for sustained physical or mental activity.
- insecurity, maybe influenced by income, employment, race, or disability
Down
- the state of not being able to provide basic needs
- something people suffer from without food
- the process of developing or being developed.
- the process of providing or obtaining the food necessary for health and growth.
- the process of increasing in physical size.
13 Clues: lack of proper food • extreme scarcity of food. • suffer severely or die from hunger. • something people suffer from without food • the process of increasing in physical size. • the process of developing or being developed. • the state of not being able to provide basic needs • income, the most common reason for food insecurity • ...
Nutrition 2023-09-25
Across
- This is the study of how your body uses food.
- What food group is represented by the color BLUE?
- You need this to live because your body is made up 60-75% of this.
- This is a protein has ALL 6 essential nutrients.
- What food group is represented by the color ORANGE?
- This is considered a good fat because it is liquid and normally made from plants.
- What food group is represented by the color GREEN?
- This is helps regulate chemical reactions produces by vitamins.
- What food group is represented by the color PURPLE?
- This is considered the bad fat because it is solid and normally bad from animals.
Down
- This provides the body with energy quickly and for a long time.
- This is a chemical substance in food that helps maintain your body.
- This is a protein that is missing some of your nutrients.
- What food group is represented by the color RED?
- This is a carbohydrate that us made from starchy foods.
- This helps build and repair muscle tissue.
- This is a compound found in food that helps regulate the body.
- This is a carbohydrate that is made of natural sugars or from processed foods.
- This gives you energy, insulates your body and supports your organs.
19 Clues: This helps build and repair muscle tissue. • This is the study of how your body uses food. • This is a protein has ALL 6 essential nutrients. • What food group is represented by the color RED? • What food group is represented by the color BLUE? • What food group is represented by the color GREEN? • What food group is represented by the color ORANGE? • ...
Nutrition 2023-09-29
Across
- Craving
- Energy source
- Lack of this causes anemia
- Breaking down
- Found in bananas - but more in oranges
- Basic energy unit
- Not eating any animal products
Down
- Supplement
- Need to eat
- Found in sunlight; added to milk (2 words)
- Milk sugar
- Simple sugars in fruit
- Bone builder
- Salt form
- Not eating meat
- Intolerance; Some have this for peanuts
- Condition with high glucose - Type 1 or 2?
- Usual food and drink
18 Clues: Craving • Salt form • Supplement • Milk sugar • Need to eat • Bone builder • Energy source • Breaking down • Not eating meat • Basic energy unit • Usual food and drink • Simple sugars in fruit • Lack of this causes anemia • Not eating any animal products • Found in bananas - but more in oranges • Intolerance; Some have this for peanuts • Found in sunlight; added to milk (2 words) • ...
Nutrition 2020-05-20
Across
- Fiber that does not dissolve in water. It was once referred to as roughage ("ruff-ij") because it is rough.
- Fiber that dissolves in water, slows down the release of sugar into the blood, and helps lower cholesterol levels in the blood
- Two or more incomplete protein sources that together provide adequate amounts of all the essential amino acids
- Study of the nutrients in food and how they nourish the body
- essential for life, your body can only last a few days without
- Components of food that are needed for the body to function
- Condition caused by lack of iron in a person's blood
- White, waxy substance produced in the liver that helps the body carry out its many processes
- Another word for fat
- Also known as a calorie, a unit of measurement for energry
Down
- Also known as a phytonutrient, this type of chemical aids the body in fighting or preventing diseases.
- Condition in which the bones gradually lose their minerals, becoming weak and fragile
- Proteins that contain all the essential amino acids in the right amount
- chemical compounds found in food that are needed for regulating metabolic processes, such as digestion and the absorption of nutrients
- This energy source contains long chains that include many glucose molecules. They are found in plant-based foods such as grains, legumes, and vegetables. They provide a long-lasting source of energy
- Contains one or two sugars. These carbohydrates have a chemical structure that is relatively simple compared to starch and fiber
- Physical condition caused by a lack of nutrients or an imbalance of nutrients
- Inorganic element essential to nutrition that is classified as major or trace
18 Clues: Another word for fat • Condition caused by lack of iron in a person's blood • Also known as a calorie, a unit of measurement for energry • Components of food that are needed for the body to function • Study of the nutrients in food and how they nourish the body • essential for life, your body can only last a few days without • ...
Nutrition 2020-04-24
Across
- Not very picky eaters
- Taking food in
- Connective tissue that shields the gut wall
- Contains blood and lymph vessels near the gut
- Prefer meat to veg
- Ion passage from the gut into the blood
- emulsifies lipids in your food
- Removing what's left of your food
- Organisms that use external digestion for energy
- Organisms that use light as an energy source
Down
- Organisms that feed off the dead and rotting
- The breakdown of molecules in the gut
- First organisms after plants on the food chain
- An organism that lives off a host organism
- Secretes mucus to protect itself
- Consumers of photosynthesising organisms
- Use of chemical reactions to produce energy
- Term for organisms that ingest food
18 Clues: Taking food in • Prefer meat to veg • Not very picky eaters • emulsifies lipids in your food • Secretes mucus to protect itself • Removing what's left of your food • Term for organisms that ingest food • The breakdown of molecules in the gut • Ion passage from the gut into the blood • Consumers of photosynthesising organisms • An organism that lives off a host organism • ...
Nutrition 2023-10-15
Across
- A unit gained or lost by adding or subtracting 500 calories per day.
- Plant group that should fill the largest part of our plates
- A substance in food that quickly spikes and drops energy levels
- Fat that clogs arteries, increasing heart attack risks
- These nutrients come from the earth, like rocks and soil and include zinc or iron.
- Nutrient _________ foods are packed with vitamins, minerals and foods that fuel energy levels.
- Simple sugars or complex, fiber rich foods.
- The liquid that flushes fat and toxins from the body
- The American Diabetes Association recommends keeping a maximum sugar level to ___ teaspoons daily.
Down
- Food that comes in a box or bag and usually has added preservatives.
- Eating a high amount of simple carbohydrates can lead to________.
- This nutrient cushions your organs
- Eating too much sodium (over 2300 mg a day) can lead to high _______ pressure
- A nutrient that comes from living sources like plants and animals.
- Nutrient dense food is more natural, low in sugar, saturated fat and ________.
- A disease caused by lack of citrus or vitamin c
- This nutrient builds skin, hair and muscles
- Not eating enough calcium can lead to "brittle bones" or ___________.
18 Clues: This nutrient cushions your organs • This nutrient builds skin, hair and muscles • Simple sugars or complex, fiber rich foods. • A disease caused by lack of citrus or vitamin c • The liquid that flushes fat and toxins from the body • Fat that clogs arteries, increasing heart attack risks • Plant group that should fill the largest part of our plates • ...
Nutrition 2025-02-20
Across
- condition in which the body's immune system reacts to substances in some food
- foods that have a high ratio of nutrients to calories
- nutrients that your body uses to build and maintain its cells and tissues
- a negative reaction to food that doesn't involve the immune system
- starches and sugars found in foods, that provide the your bodies main source of energy
- substances in food that your body needs to grow
- waxy fatlike substance found in your blood
- psychological desire for food
- tough complex carbohydrate that the body cannot digest
- compounds found in food that help regulate many body processes
Down
- interactive guide to healthful eating and active living
- unit of heat used to measure the energy your body uses and the energy it gets from foo
- treating substances with heat to kill or slow the growth of pathogens
- natural physical drive to eat, prompted by the bodies need for food
- elements found in food that are used by the body
- the spreading of pathogens from one food to another
- the process by which your body takes in and uses food
- condition in which bones become fragile and break easily
18 Clues: psychological desire for food • waxy fatlike substance found in your blood • substances in food that your body needs to grow • elements found in food that are used by the body • the spreading of pathogens from one food to another • foods that have a high ratio of nutrients to calories • the process by which your body takes in and uses food • ...
Ecology 2025-02-22
Across
- photosynthetic bacteria that are prokaryotic organisms that can produce oxygen using photosynthesis
- The base of an ecological pyramid representing the primary producers have less biomass or energy than the other trophic levels
- the process when plants lose water vapor to the atmosphere
- total mass of living organisms in a given area or ecosystem
- relating to or capable of performing photosynthesis
- the process when bacteria converts nitrate into gaseous nitrogen and releases it back to the atmosphere by removing bioavailable nitrogen from its environment
- 1st organism to colonize a disturbed environment
- organisms that cannot produce its own food an must eat other organisms to get energy
Down
- a community of living organisms interacting with their non-living physical environment in a particular area
- microscopic single celled organisms that live in water
- absorbing vitamins, minerals, and other chemicals from food as part of the nutrition of an organism
- When an area of land with no soil gets populated by a group of species for the first time
- an organism that obtains energy by oxidizing chemical compounds in its environments
- organisms that creates its own food
- when decomposing organisms break down organic nitrogen compounds from dead organisms into ammonia
- eats producers
- breaks down dead plants and animal matter
- the different position of an organism in a food chain or web (producers, primary consumers, secondary consumers, tertiary consumers, and. detritivores)
- the capacity to do work or cause change within a living organism
- non-living components of an ecosystem
20 Clues: eats producers • organisms that creates its own food • non-living components of an ecosystem • breaks down dead plants and animal matter • 1st organism to colonize a disturbed environment • relating to or capable of performing photosynthesis • microscopic single celled organisms that live in water • the process when plants lose water vapor to the atmosphere • ...
plants 2021-01-18
Across
- baby root in the seed is called ______________
- bees transfers _____________ flower to flower
- to do with pollen that the bees help with
- world ________________ of the oxygen is provided by amazon rain forest
- jack pine seed get dispersed through _____________
- needs water to turn into food
- root which system forms a dense network of roots that is closer to the soil surface
- I am the part of the plant that needs that
- the most beautiful part of the part
Down
- The green coloring in plants which is needed to make food
- outer covering of a seed is called ___________
- the process in which plant make food
- tiny substance found in the soil and water that plants need to grow
- the skin of the tree
- helps the plant make food and it also gives minerals
- corn, rice, wheat, barley, sorghum, millet, oats are_______________ roots
- tulsi is a ______________
- a dried seed which squirrels like
- climber have ______________ stem
- this holds up the plant to the soil
20 Clues: the skin of the tree • tulsi is a ______________ • needs water to turn into food • climber have ______________ stem • a dried seed which squirrels like • this holds up the plant to the soil • the most beautiful part of the part • the process in which plant make food • to do with pollen that the bees help with • I am the part of the plant that needs that • ...
plants 2021-03-29
Across
- The Latin name of a plant
- entire plant inside the seed
- different seed leaves
- growing fruits,nuts,or vegetables
- plant that lasts a year
- material used to start and grow seeds
- Local English name of a plant
- Pollination Fertilization of a plant
- An offspring of two different plants
Down
- growing of ornamental flowering plants
- The science of plants
- plant that has cones/needle like leaves
- The stored food supply for seedling
- The science of growing tree fruits
- loses leaves each autumn
- study of plant names
- grows back year after year
- Any material used to cover the soil
18 Clues: study of plant names • The science of plants • different seed leaves • plant that lasts a year • loses leaves each autumn • The Latin name of a plant • grows back year after year • entire plant inside the seed • Local English name of a plant • growing fruits,nuts,or vegetables • The science of growing tree fruits • The stored food supply for seedling • ...
Plants 2021-12-08
Across
- Double fertilization only occurs in __________.
- A ________ plant is either entirely female or male.
- ________plants only survive for two seasons.
- __________ is the male portion of a plant.
- while strawberries are classified as an _________ fruit.
- Lateral meristems are responsible for ________ growth.
- The zygote and _________ are the two products of double fertilization.
- Tomatoes are surprisingly apart of the true _____ flower classification,
- ______ conducts sucrose and hormones throughout plant.
Down
- ___________ plants produce their own food through photosynthesis.
- Bees, wind, birds and butterflies are examples of ___________.
- The female portion of a plant is called __________.
- Plant growth is sensitive to _______.
- ______ meristems cause primary growth.
- The hormone ________ is what causes bananas to brown.
- Plants have a symbiotic relationship with ___________ fungi to enhance water uptake.
- Photosynthesis occurs in the ______ of the chloroplasts.
- _____ conducts water and minerals upwards from roots.
18 Clues: Plant growth is sensitive to _______. • ______ meristems cause primary growth. • __________ is the male portion of a plant. • ________plants only survive for two seasons. • Double fertilization only occurs in __________. • A ________ plant is either entirely female or male. • The female portion of a plant is called __________. • ...
PLANTS 2022-08-04
Across
- aka wood wide web fungi
- family of the hooded flower and smelly tasty herbs
- flower structure found on ground and black elder
- heart shaped
- specific word describing the leaves found on ferns
- latin for plant with culinary/ medical origins
- habit of plants like bindweed and morning glory
- not at all able to handle the cold or frost
- part of a plant connecting the leaf to the stem of for example sage
- Latin name for fuzzy in a plant such as hairy bittercress
Down
- genus with a long taproot
- traditional most common leaf shape
- lesser celandine leaf shape
- nobilis aromatic leaf that goes nicely in stews and rice
- traditional most common leaf venation
- meal for aphids mealybugs etc
- a type of leaf made of lots of smaller leaflets to create the one whole leaf
- part of a plant that protects the flower
18 Clues: heart shaped • aka wood wide web fungi • genus with a long taproot • lesser celandine leaf shape • meal for aphids mealybugs etc • traditional most common leaf shape • traditional most common leaf venation • part of a plant that protects the flower • not at all able to handle the cold or frost • latin for plant with culinary/ medical origins • ...
Plants 2025-03-17
Across
- Where plants grow
- What plants and animals need to breathe
- The opposite of short
- Soft and slightly hairy
- Not smooth
- Hold the plant in the ground
- The colorful part of a flower
- Covered with sharp points
- Helps plants stay healthy and grow
- Wide from one side to the other
Down
- Not big
- To become bigger over time
- The opposite of small
- Grows from a flower and has seeds
- Covered with a lot of hair
- Grows from a bud and makes seeds
- Not tall or long
- The opposite of soft
18 Clues: Not big • Not smooth • Not tall or long • Where plants grow • The opposite of soft • The opposite of short • The opposite of small • Soft and slightly hairy • Covered with sharp points • To become bigger over time • Covered with a lot of hair • Hold the plant in the ground • The colorful part of a flower • Wide from one side to the other • Grows from a bud and makes seeds • ...
Plants 2025-09-11
Across
- I am the showy part of flower
- I am a sugar that plants make
- I am sticky
- I am an immature seed
- I am a tube that carries food
- I am needed for food making
- Pollen moving from stamen to pistal
- I am the sperm cell
- I carry water
Down
- When pollen and ovules join
- I have the pollen inside me
- I am the male part of the flower
- mature ovary with seeds
- I protect the developing flower
- I study plants
- I am female
- I am make for plants can reproduce
- I contain the immature seeds
18 Clues: I am sticky • I am female • I carry water • I study plants • I am the sperm cell • I am an immature seed • mature ovary with seeds • When pollen and ovules join • I have the pollen inside me • I am needed for food making • I contain the immature seeds • I am the showy part of flower • I am a sugar that plants make • I am a tube that carries food • I protect the developing flower • ...
Unit 1 Crossword Puzzle 2025-11-06
Across
- the resources provided by nature that can replace or renew themselves
- IPM, the many different methods used together to control insects, diseases, rodents, and other pests
- a USDA study forecasted a national shortage of how many agricultural and life science graduates per year
- the study of the properties and management of soil to grow plants
- the management of the genetic characteristics transmitted from one generation to another and its application to modern living
- fewer than what percent of Americans are actually farmers
- the application of science to solve a problem
- the growing and management of living things in water such as fish
- how many people does one Farmer feed on average
- covers teaching and program management in agriculture endeavors. Agricultural communications, journalism, extension service, and community development are also components of agricultural education
- percentage of our wages spent on food
Down
- the use of modern principles in growing and managing crops
- the commercial firms that have developed with or stemmed out of agriculture
- applied sciences that involve animal growth, care, and management. They include veterinary medicine, animal nutrition, and animal production and care
- the application of mechanical and other engineering principles in agricultural settings
- the production of plants, animals, and related supplies, services, mechanics, products, processing, and marketing
- the use of modern principals in growing and managing crops
- the science of fruit, vegetables, and ornamentals
- the science of insect life
- term used for foods that have been grown without the use of chemical pesticides
20 Clues: the science of insect life • percentage of our wages spent on food • the application of science to solve a problem • how many people does one Farmer feed on average • the science of fruit, vegetables, and ornamentals • fewer than what percent of Americans are actually farmers • the use of modern principles in growing and managing crops • ...
nutrition crossword 2021-10-21
Across
- food or necessary items for health
- a fat like substance in cells
- a carbohydrate that the body cant digest
- a plant used for scent or flavor
- substance that provides protein and carbs
- providing food for health and growth
- your body turns food into
- nutrients that give you energy
- food nutrients your body turn to glucose
- a special course of food to lose weight
- energy your body gets from eating
Down
- the main sugar found in blood
- provides nourishment essential for health
- a plant used as food
- when you have extra body fat
- what your body needs to function normally
- the chemical process in your body
- a person that studies nutrition
- nutrient needed for growth
- 60% of the human body is this
20 Clues: a plant used as food • your body turns food into • nutrient needed for growth • when you have extra body fat • the main sugar found in blood • a fat like substance in cells • 60% of the human body is this • nutrients that give you energy • a person that studies nutrition • a plant used for scent or flavor • the chemical process in your body • energy your body gets from eating • ...
Food Insecurity 2023-11-15
Across
- the strength and vitality required for sustained physical or mental activity.
- maybe influenced by income, employment, race, or disability
- any nutritious substance that people or animals eat or drink or that plants absorb in order to maintain life and growth.
- lack of proper food
- the state of not being able to provide basic needs
- the most common reason for food insecurity
Down
- the damaging lack of material benefits considered to be basic necessities in a society.
- the process of developing or being developed.
- extreme scarcity of food.
- the process of providing or obtaining the food necessary for health and growth.
- the process of increasing in physical size.
- suffer severely or die from hunger.
- something people suffer from without food
13 Clues: lack of proper food • extreme scarcity of food. • suffer severely or die from hunger. • something people suffer from without food • the most common reason for food insecurity • the process of increasing in physical size. • the process of developing or being developed. • the state of not being able to provide basic needs • ...
Plants 2019-10-21
Across
- What is a color wavelengths do plants absorb?
- What color light isn’t absorbed by plants?
- What is the scientific formula for glucose?
- What are plant cell walls made of?
- What is a form of electromagnetic energy?
- What process releases the energy from photosynthesis?
- What is the process that allows plants to take energy from the Sun and create sugar molecules?
- What is the scientific formula for carbon dioxide?
- cells What requires oxygen to survive?
Down
- molecules What form is the energy stored in plants?
- What type of environment has oxygen?
- What kind of trees are hundreds of feet tall?
- walls What serve as support structures by protecting individual cells and creating a larger structure for the entire plant?
- What part of a plants’ cells captures light?
- What is a scientist that studies plants?
- Mendel Who used pea plants and their flowers to come up with some of the first ideas on how traits are passed from one generation to another?
- What do animal cells require?
- What is the scientific formula for water?
18 Clues: What do animal cells require? • What are plant cell walls made of? • What type of environment has oxygen? • cells What requires oxygen to survive? • What is a scientist that studies plants? • What is a form of electromagnetic energy? • What is the scientific formula for water? • What color light isn’t absorbed by plants? • What is the scientific formula for glucose? • ...
plants 2025-05-06
Across
- – First leaf or first pair of leaves in a seedling
- – Colorful part of a flower used to attract pollinators
- – Anchors the plant and absorbs water and nutrients
- – A plant with two seed leaves
- – Process plants use to convert sunlight into energy
- – Plant embryo with a food supply and protective coat
- – To begin to grow from a seed
Down
- – Male reproductive part of a flower Dioecious – Plant species with male and female flowers on separate individuals
- – Protects a flower bud before it opens
- – Part of a stamen that contains pollen Filament – Supports the anther in a flower
- – A plant with one seed leaf
- – Supports plant and transports nutrients Ovule – Structure that develops into a seed after fertilization
- – Study of plants
- – Tissue that transports water in plants Phloem – Tissue that transports food in plants
- – Powdery substance used for plant reproduction
- – Flower part that contains the ovules
- – Connects the stigma to the ovary
- – Part of the pistil that receives pollen
18 Clues: – Study of plants • – A plant with one seed leaf • – A plant with two seed leaves • – To begin to grow from a seed • – Connects the stigma to the ovary • – Flower part that contains the ovules • – Protects a flower bud before it opens • – Part of the pistil that receives pollen • – Powdery substance used for plant reproduction • ...
Plants 2025-09-16
Across
- process of joining light, water, and carbon dioxide
- Greek for "a turning"
- controls all cell activity
- a chain of sugar molecules
- jelly-like substance in a plant
- thin layer that surrounds all cells
- large storage area in a plant cell
- shows the relationships of energy transfers
- release of water withing the water cyle
Down
- the process of releasing energy from food
- eat producers or other consumers for food
- are able to produce their own food
- plant pores
- makes plant food
- nature's recyclers
- tough outer covering of a plant
- a series of steps showing the transfer of energy among living things
- a form of sugar
18 Clues: plant pores • a form of sugar • makes plant food • nature's recyclers • Greek for "a turning" • controls all cell activity • a chain of sugar molecules • jelly-like substance in a plant • tough outer covering of a plant • are able to produce their own food • large storage area in a plant cell • thin layer that surrounds all cells • release of water withing the water cyle • ...
Animals 2015-05-10
Across
- how energy is passed from one animal to another
- an animal that has fur, gives birth to live young and gives milk
- an animal that eats greenery
- an animal with a backbone
- how livings things get energy
- an animal that hunts others to kill and eat them
- an animal that eats both plants and animals
- tooth for cutting or slicing
- a tooth that is sharp and pointed for ripping and tearing meat
- a living thing
Down
- animals that have feathers, two legs and a beak
- animals that have gills, fins and scales
- how living things change in order to survive
- animals that live on land and in water, wet skinned
- an animal that eats another animal, also known as a secondary consumer
- a tooth for grinding food
- where an animal or plant lives
- animals that have scales and dry skin
- when a group of animals die out
- an animal with six legs and three body parts
- an animal hunted by others
21 Clues: a living thing • an animal with a backbone • a tooth for grinding food • an animal hunted by others • an animal that eats greenery • tooth for cutting or slicing • how livings things get energy • where an animal or plant lives • when a group of animals die out • animals that have scales and dry skin • animals that have gills, fins and scales • ...
Living Things 2014-10-21
Across
- The process through which living things adapt and react to the world around them.
- A kingdom of unicellular organisms, such as the amoeba.
- The organelle that makes energy for the cell.
- The word for a group of living things.
- Every living thing does these.
- A kingdom of unicellular organisms.
- This organelle protects the cell, letting nutrients and water in, and keeping bad things out.
- An organism that must consume other organisms for food.
- A kingdom of multicellular autotrophs.
- An organism that has only one cell.
- A kingdom of deconmposing organisms.
Down
- The smallest unit of living thing.
- The process through which living things make more living things.
- A kingdom of multicellular heterotrophs.
- An organism that has more than one cell.
- The process through which living things feed themselves.
- Holds organelles in place inside the cell.
- An organism that makes its own food through photosynthesis.
- Protects the plant cell.
- The organelle that controls the cell.
20 Clues: Protects the plant cell. • Every living thing does these. • The smallest unit of living thing. • A kingdom of unicellular organisms. • An organism that has only one cell. • A kingdom of deconmposing organisms. • The organelle that controls the cell. • The word for a group of living things. • A kingdom of multicellular autotrophs. • A kingdom of multicellular heterotrophs. • ...
Cells and Colt(Characteristic of living things)By Audi 2018-10-02
Across
- Obtaining energy from food
- the semipermeable membrane surrounding the cytoplasm of a cell
- Using nutrients to release energy
- any of the distinct types of material of which animals or plants are made
- The control center of a cell
- When an organism created it's own kind/species
- a cell that has less organells
- What cells are made from
- A cell that have lots of organells
- It is the largest organelles in a cell and essentially enclosed compartments which are filled with water
Down
- an individual animal, plant, or single-celled life form
- When a living thing change position
- Something that combine together to form body tissue, such as muscle, skin, or bone tissue
- The process of eliminating or expelling waste matter
- It is made from cell
- When Something can detect changes in the environment
- the material or protoplasm within a living cell, excluding the nucleus.
- Organelles that absorb sunlight
- When you increase physically
- Give protection and give strength and structure of a cell
20 Clues: It is made from cell • What cells are made from • Obtaining energy from food • The control center of a cell • When you increase physically • a cell that has less organells • Organelles that absorb sunlight • Using nutrients to release energy • A cell that have lots of organells • When a living thing change position • When an organism created it's own kind/species • ...
General Biology 2025-07-30
Across
- The “Site Of Protein Synthesis”
- All Animals are part of this Kingdom
- An organism that cannot produce its own food and must obtain nutrition by consuming other organisms
- A tissue’s building blocks
- A cell organelle containing Chlorophyll
- An organism whose cells contain a nucleus and other membrane-bound organelles
- The study of interactions between living things and their environment"
- The process of plants making their own food
- The life zone of Earth
- It’s the “Powerhouse of the Cell”
Down
- A cell division resulting in two identical daughter cells
- An organism that can produce its own food, often using sunlight, water, and carbon dioxide
- A single-celled organism lacking a nucleus
- The Brain of the Cell
- The “cellular soup”
- A community of interacting living things and their environment
- The outcome of Natural Selection
- The Study Of Heredity
- Is found in all cells and separates the interior of the cell from the outside environment
- The code of life
20 Clues: The code of life • The “cellular soup” • The Brain of the Cell • The Study Of Heredity • The life zone of Earth • A tissue’s building blocks • The “Site Of Protein Synthesis” • The outcome of Natural Selection • It’s the “Powerhouse of the Cell” • All Animals are part of this Kingdom • A cell organelle containing Chlorophyll • A single-celled organism lacking a nucleus • ...
living things 2025-11-17
Across
- provides structural support and prevents excessive water intake.
- enlarges the appearance of an object
- are the powerhouses of the cell.
- produce and assemble ribosomes
- important in cell division (mitosis & meiosis).
- produce proteins
- controls what enters and exits the cell
- example of multicelullar organism
- Source of light
- means being able to sense and respond to changes.
- Slowly focusing the image
- the part to hold when moving
Down
- example of unicelullar organism
- contains chlorophyll
- to clip the specimen
- the smallest unit of a living thing
- contains digestive enzymes to break down waste, debris, and pathogens.
- a network of membrane-covered tubes and sacs without ribosomes,
- contains DNA, which carries the instructions for all cell activities.
- living things obtain food
- Plants excrete CO2 and oxygen
- magnifies objects
- modifies, sorts, and packages proteins and lipids for storage or transport.
- Assists ribosomes in making and delivering proteins.
- is like a storage unit or warehouse
25 Clues: Source of light • produce proteins • magnifies objects • contains chlorophyll • to clip the specimen • living things obtain food • Slowly focusing the image • the part to hold when moving • Plants excrete CO2 and oxygen • produce and assemble ribosomes • example of unicelullar organism • are the powerhouses of the cell. • example of multicelullar organism • ...
Animals 2015-05-10
Across
- a living thing
- a tooth for grinding food
- how energy is passed from one animal to another
- how living things change in order to survive
- an animal that eats greenery
- an animal with a backbone
- tooth for cutting or slicing
- an animal with six legs and three body parts
Down
- how livings things get energy
- where an animal or plant lives
- an animal that has fur, gives birth to live young and gives milk
- an animal that hunts others to kill and eat them
- an animal hunted by others
- an animal that eats another animal, also known as a secondary consumer
- animals that have scales and dry skin
- animals that live on land and in water, they have wet skin
- an animal that eats both plants and animals
- animals that have feathers, two legs and a beak
- when a group of animals die out
- a tooth that is sharp and pointed for ripping and tearing meat
- animals that have gills, fins and scales
21 Clues: a living thing • a tooth for grinding food • an animal with a backbone • an animal hunted by others • an animal that eats greenery • tooth for cutting or slicing • how livings things get energy • where an animal or plant lives • when a group of animals die out • animals that have scales and dry skin • animals that have gills, fins and scales • ...
General Biology 2025-07-30
Across
- The “Site Of Protein Synthesis”
- All Animals are part of this Kingdom
- An organism that cannot produce its own food and must obtain nutrition by consuming other organisms
- A tissue’s building blocks
- A cell organelle containing Chlorophyll
- An organism whose cells contain a nucleus and other membrane-bound organelles
- The study of interactions between living things and their environment"
- The process of plants making their own food
- The life zone of Earth
- It’s the “Powerhouse of the Cell”
Down
- A cell division resulting in two identical daughter cells
- An organism that can produce its own food, often using sunlight, water, and carbon dioxide
- A single-celled organism lacking a nucleus
- The Brain of the Cell
- The “cellular soup”
- A community of interacting living things and their environment
- The outcome of Natural Selection
- The Study Of Heredity
- Is found in all cells and separates the interior of the cell from the outside environment
- The code of life
20 Clues: The code of life • The “cellular soup” • The Brain of the Cell • The Study Of Heredity • The life zone of Earth • A tissue’s building blocks • The “Site Of Protein Synthesis” • The outcome of Natural Selection • It’s the “Powerhouse of the Cell” • All Animals are part of this Kingdom • A cell organelle containing Chlorophyll • A single-celled organism lacking a nucleus • ...
Unit 4 vocab 2024-10-29
Across
- Transport Chain: Series of molecules found in the mitochondria and chloroplasts that move electrons to make energy.
- Pathway: CAM (Crassulacean Acid Metabolism). An adaptation some plants use to store CO₂ at night for daytime photosynthesis.
- Cycle: Part of photosynthesis where CO₂ is turned into glucose using ATP energy.
- Respiration:.Process where cells break down food (carbon compounds) to make energy or ATP.
- Electron Acceptor: Molecule in chloroplasts that accepts high-energy electrons.
- (singular: stoma): Tiny openings on leaves that let CO₂ in and O₂ out.
- mouth.-osis, -sis - process, action
- Reactions:First part of photosynthesis where light energy becomes chemical energy. This occurs in the thylakoid membranes of chloroplasts.
- green pigment found in chloroplasts
- of pigments and proteins in chloroplasts that capture light energy.
- Fermentation: Type of fermentation that makes alcohol and CO₂, as seen in yeast and some bacteria.
- Respiration: Respiration that uses oxygen to produce energy
- Processes that happen without oxygen.
- green
- A molecule that absorbs light, giving color to plants.
- Fixation: Process of converting CO₂ into organic compounds, like in photosynthesis.
- A sac inside chloroplasts where light reactions occur.
- An anaerobic process that follows glycolysis, making lactic acid or alcohol.
Down
- Organelle in plant cells and some algae where photosynthesis takes place
- orange, or yellow pigments that help in photosynthesis
- self
- (plural: grana): a stack of thylakoid membranes in a chloroplast
- Cycle (Citric Acid Cycle):Series of reactions in mitochondria that produce energy and CO₂ during aerobic respiration.. Photo- light
- together
- - nutrient material, nourishment
- an organism that gets energy by consuming other organisms for its energy and nutrition.
- air, oxygen
- Acid:.A 3-carbon molecule formed during glycolysis, important in cellular respiration.
- An organism that makes its own food, like plants, through photosynthesis or chemosynthesis
- Acid Fermentation: Type of fermentation that makes lactic acid, common in muscles.
- Process where Carbon is taken from the air by green plants, algae, and some bacteria. It makes glucose from sunlight, water, and carbon dioxide.
- an- not, without
- - breakdown, destroy
- Glycolysis is the first stage of cellular respiration in which glucose is broken down into pyruvic acid and ATP.
- Fluid in chloroplasts around the grana (thylakoid stacks), where the Calvin Cycle (light-independent reactions) happens.
35 Clues: self • green • together • air, oxygen • an- not, without • - breakdown, destroy • - nutrient material, nourishment • green pigment found in chloroplasts • Processes that happen without oxygen. • mouth.-osis, -sis - process, action • orange, or yellow pigments that help in photosynthesis • A molecule that absorbs light, giving color to plants. • ...
Ch 1 Vocabulary-1 2022-09-20
Across
- Excess energy or nutrients
- Substances or molecules containing carbon-carbon bonds or carbon-hydrogen bonds that are characteristic of living organisms
- The lowest continuing intake of a nutrient that will maintain a specified criterion of adequacy
- Nonnutrient compounds found in plants
- Organic, essential nutrients required in small amounts by the body for health
Down
- Not containing carbon or pertaining to living organisms
- Relating to measurement of the physical characteristic of the body
- The foods & beverages a person eats & drinks
- The science of the nutrients in foods & their actions within the body
- Inorganic elements
- The capacity to do work
- Ranges of intakes for the energy nutrients that provide adequate energy & nutrients & reduce the risk of chronic disease
12 Clues: Inorganic elements • The capacity to do work • Excess energy or nutrients • Nonnutrient compounds found in plants • The foods & beverages a person eats & drinks • Not containing carbon or pertaining to living organisms • Relating to measurement of the physical characteristic of the body • The science of the nutrients in foods & their actions within the body • ...
Biology - Photosynthesis 4.2 2023-09-27
Across
- -is a process that plants and algae use to turn carbon dioxide from the air into sugar, that is the food autotrophs need to grow
- -the synthesis of organic compounds by bacteria or other living organisms using energy derived from reactions involving inorganic chemicals, typically in the absence of sunlight
- -Nicotinamide adenine dinucleotide phosphate (NADPH) is an essential electron donor in all organisms, and provides the reducing power for anabolic reactions and redox balance
- -a metabolic pathway that uses glucose to produce adenosine triphosphate
- - each of a number of flattened sacs inside a chloroplast, bounded by pigmented membranes on which the light reactions of photosynthesis take place, and arranged in stacks or grana
- -happen in the thylakoid membrane of the chloroplasts and occur in the presence of sunlight. the sunlight is converted to chemical energy during these reactions
- - use stored chemical energy from the light-dependent reactions to “fix” CO2 and create a product that can be converted into glucose
- -an organism that is able to form nutritional organic substances from simple inorganic substances such as carbon dioxide
- -a fat-soluble pigment found naturally in plants. it is the substance that gives plants their green color and helps them create energy
Down
- -an organism that cannot produce its own food, instead taking nutrition from other sources of organic carbon
- -succulents and grow in dry regions. due to excessive heat the stomata remains closed during the day to reduce transpiration
- -the process by which green plants and some other organisms use sunlight to synthesize foods from carbon dioxide and water
- - the connective, functionally supportive framework of a biological, cell, tissue or organ
- -a compound consisting of an adenosine molecule bonded to three phosphate groups, present in all living tissue
- -Nicotinamide adenine dinucleotide phosphate, abbreviated NADP+ or, in older notation, TPN, is a cofactor used in anabolic reactions, such as the Calvin cycle and lipid and nucleic acid synthesis
- -a plastid that contains chlorophyll and in which photosynthesis takes place
- -the main sugar found in your blood. Ii is your body's primary source of energy
- - the decomposition or separation of molecules by the action of light
18 Clues: - the decomposition or separation of molecules by the action of light • -a metabolic pathway that uses glucose to produce adenosine triphosphate • -a plastid that contains chlorophyll and in which photosynthesis takes place • -the main sugar found in your blood. Ii is your body's primary source of energy • ...
Edible insects 2024-10-30
Across
- a mineral your body needs to build and maintain strong bones and to carry out many important functions.
- typically used as a pet food for captive reptiles, fish, birds, and some small mammals
- Life stage of insects undergoing transformation
- Insects are a group of invertebrates that are part of the arthropod phylum
- medium to large insects with short antennae and large eyes.
- an insect at the immobile nonfeeding stage of development between larva and adult, when many internal changes occur
- Creepy crawly part of the group of animals known as arthropods
- helps your immune system fight off invading bacteria and viruses
- the juvenile form of an insect.
- The taking in and use of food and other nourishing material by the body.
- distinct group of animals or plants that have common characteristics and can breed with each other.
Down
- crucial macronutrient that's made up of amino acids
- the act of using, eating, or drinking something, or the amount that is used
- the process or period of gathering in crops.
- helps your nerves, muscles and heart to function properly, as well as helping move nutrients and waste around your cells.
- the quality or state of having different forms or types
- substances naturally formed in the Earth
- the act or process of working the ground, planting seeds, and growing edible plants,raising animals
- An insect in the superfamily Grylloideas
- degree to which something is successful in producing a desired result
20 Clues: the juvenile form of an insect. • substances naturally formed in the Earth • An insect in the superfamily Grylloideas • the process or period of gathering in crops. • Life stage of insects undergoing transformation • crucial macronutrient that's made up of amino acids • the quality or state of having different forms or types • ...
Infant Formulas 2025-05-19
Across
- Minerals critical for bone growth
- Short chains of amino acids
- Charged particles essential for body function
- Young children in early development
- What is contained within a food product
- Overall nutritional and structural makeup
- The process of growth and advancement in children
Down
- Manufactured substitute for breast milk
- The process of providing or obtaining food for health
- Nutrients responsible for growth and repair
- Unbound protein units in specialized formula
- Microbial population in the digestive system
- Method used to treat and prepare formula
- Organic compounds essential for metabolism
- Common term for a very young child
- Having a specific purpose or role in biology
- Something added to enhance nutrition
17 Clues: Short chains of amino acids • Minerals critical for bone growth • Common term for a very young child • Young children in early development • Something added to enhance nutrition • Manufactured substitute for breast milk • What is contained within a food product • Method used to treat and prepare formula • Overall nutritional and structural makeup • ...
Nutrition(Vocabulary) 2018-03-18
Across
- Some kinds of chemical elements, such as Fe, Zn.
- Liquid.
- A part of science, which talks about nutrients and the influences on health, growth and many other things.
- A kind of vitamin which is good for helping wounds heal and strengthening muscles. It is mainly from fruits and vegetables.
- A property of fats. This kind of fats are unhealthy.
- The molecules which contain oxygen, hydrogen and carbon.
- Organic compounds which are necessary for human.
- A prefix means “move” or “change”.
- Chemical reactions of cells in human’s body.
- The substance which is always found in beans, milk, egg, meat and alternatives.
- A unit used to measure the amount of food.
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- A kind of chemical element which symbol is: Ca.
- A kind of vitamin which is good for converting food into energy and releasing energy. It is from meats, dried beans and other things.
- A kind of vitamin which is good for the people who are rickets. It is from fish oil, dairy products and other things.
- A guide about nutrition and healthy which is produced by Canadian government.
- A kind of vitamin which is good for promoting growth and repair of some body systems. It is from fish oils, milk, eggs, green veggies and other things.
- A kind of chemical element which symbol is: Fe.
- The power that you get from food, which makes you move.
- Things which are different from something else.
- The substancse which contain the molecules that include fats and many other things.
- The substance which is in most plants and animals and helps stomach digestion.
- A unit used to measure the amount of energy.
- A property of fats. This kind of fats are healthy.
- A kind of chemical element which symbol is: Na.
24 Clues: Liquid. • A prefix means “move” or “change”. • A unit used to measure the amount of food. • A unit used to measure the amount of energy. • Chemical reactions of cells in human’s body. • A kind of chemical element which symbol is: Ca. • A kind of chemical element which symbol is: Fe. • Things which are different from something else. • ...
