nutrition Crossword Puzzles
Nutrition 2022-03-11
Across
- b = helps convert food to energy
- e = acts as antio
- = anything we eat on a daily basis
- = helps regulate water content in body
- = helps make thyroid hormones
- k = helps stop blood clotting and helps regulate blood calcium
- = helps repair of body tissue
- = helps to release energy from food
Down
- = main source of heat and energy
- d = helps strenghen bones and teeth
- = main fuel source
- = helps fight off any diseases
- = helps make red blood cells
13 Clues: e = acts as antio • = main fuel source • = helps make red blood cells • = helps make thyroid hormones • = helps repair of body tissue • = helps fight off any diseases • = main source of heat and energy • b = helps convert food to energy • = anything we eat on a daily basis • d = helps strenghen bones and teeth • = helps to release energy from food • ...
Nutrition! 2022-01-12
10 Clues: Crispy indian treat • Shaved ice with syrup • Dough eaten with curry • Noodles with tomato sauce • Cookie with pineapple on top • Fried fish with potato strips • Rice cooked with coconut rice • Meat skewers served with peanut sauce • Rice eaten with steamed or roasted meat • Fried dough fritters eaten with porridge
nutrition 2022-01-04
Nutrition 2022-04-12
Across
- can also keep out body warm besides being a store of energy
- malnutrition caused by a severe lack in protein
- condition caused by sever lack of vitamin D
- this mineral is a main component in bones
- are the bodies main source of energy
- provide bulk to food, so can pass throught the body
Down
- this is how the body stores energy in our bodies
- for rebuilding body tissue making new cells
- important vitamin for eye sight
- caused by a lack vitamin c, results in swelling of gums
- it makes up 70% of the cells in our body and we need to drink it everday
11 Clues: important vitamin for eye sight • are the bodies main source of energy • this mineral is a main component in bones • for rebuilding body tissue making new cells • condition caused by sever lack of vitamin D • malnutrition caused by a severe lack in protein • this is how the body stores energy in our bodies • provide bulk to food, so can pass throught the body • ...
Nutrition 2018-01-15
Across
- Basic necessity of life
- The state of being injured or sick
- Listed on every food package in the nutritional information
- Group of organic compounds that are essential for normal growth and nutrition
- Taking food/drinks/substance into the body
Down
- A change or difference in condition, amount or level
- Chemical element of atomic number 19
- Natural desire to satisfy a bodily need, especially for food
- The state of being free from illness or injury
- Body's relative mass
10 Clues: Body's relative mass • Basic necessity of life • The state of being injured or sick • Chemical element of atomic number 19 • Taking food/drinks/substance into the body • The state of being free from illness or injury • A change or difference in condition, amount or level • Listed on every food package in the nutritional information • ...
Nutrition! 2016-05-23
Across
- Which food group is most recommended as part of one's daily diet?
- Are FRUITS or VEGETABLES needed more as part of one's daily diet?
- Excess of homocysteine has been linked to an increased risk of heart disease, stroke and ____________.
- Adults should be physically __________ for at least 30 minutes most days of the week.
- Vitamin B12 is involved in many body _________.
Down
- Which food group is least recommended as part of one's daily diet?
- Aside from bacteria, what does Vitamin A help to prevent from entering our tracts?
- What is needed for normal vision, immunity, growth and reproduction?
- Vitamin C is what type of nutrient that helps us absorb iron?
- The title of this puzzle.
10 Clues: The title of this puzzle. • Vitamin B12 is involved in many body _________. • Vitamin C is what type of nutrient that helps us absorb iron? • Which food group is most recommended as part of one's daily diet? • Are FRUITS or VEGETABLES needed more as part of one's daily diet? • Which food group is least recommended as part of one's daily diet? • ...
Nutrition 2019-10-02
10 Clues: Green and crisp • They have vitamins • Is yellow and sour • We drink its juice • It is red and large • Roll them in the oven • We eat them every day • We drink every morning • It is smnall and orange • We eat them once a week
Nutrition 2023-11-02
Across
- One way to lose weight.
- What is the healhiest vegtable?
- How much water should you drink a day?
- How long should you work out a day?
Down
- One healthy thing you can eat?
- What helps with losing weight?
- Give you energy and are in wheat products
- One way to lose weight?
- A place you can work out?
- How much sleep should you get a night
10 Clues: One way to lose weight. • One way to lose weight? • A place you can work out? • One healthy thing you can eat? • What helps with losing weight? • What is the healhiest vegtable? • How long should you work out a day? • How much sleep should you get a night • How much water should you drink a day? • Give you energy and are in wheat products
NUTRITION 2024-04-21
Across
- ________ of the leaf occurs as chlorophyll is removed after boiling in alcohol.
- Conversion of light energy into ________ energy occur during photosynthesis.
- In human body, energy derived from the food is stored in the form of ______.
- Mode of nutrition in which an organism cannot synthesize its own food from simple inorganic materials and depends upon other organisms for its food.
- The carbon dioxide enters the leaf of the plant through _______.
Down
- Desert plants take up carbon dioxide at night and prepare a/an ___________ compound which is acted upon by the energy absorbed by the chlorophyll during the day.
- Organisms that obtain their food from dead plants and decaying animal bodies, decaying organic material etc.
- Presence of ________ in plants is essential for photosynthesis to take place.
- ______ gas is releaser during photosynthesis.
- Iodine solution is used to test the presence of _________ in plants.
10 Clues: ______ gas is releaser during photosynthesis. • The carbon dioxide enters the leaf of the plant through _______. • Iodine solution is used to test the presence of _________ in plants. • Conversion of light energy into ________ energy occur during photosynthesis. • In human body, energy derived from the food is stored in the form of ______. • ...
NUTRITION 2024-04-21
Across
- ________ of the leaf occurs as chlorophyll is removed after boiling in alcohol.
- Conversion of light energy into ________ energy occur during photosynthesis.
- In human body, energy derived from the food is stored in the form of ______.
- Mode of nutrition in which an organism cannot synthesize its own food from simple inorganic materials and depends upon other organisms for its food.
- The carbon dioxide enters the leaf of the plant through _______.
Down
- Desert plants take up carbon dioxide at night and prepare a/an ___________ compound which is acted upon by the energy absorbed by the chlorophyll during the day.
- Organisms that obtain their food from dead plants and decaying animal bodies, decaying organic material etc.
- Presence of ________ in plants is essential for photosynthesis to take place.
- ______ gas is releaser during photosynthesis.
- Iodine solution is used to test the presence of _________ in plants.
10 Clues: ______ gas is releaser during photosynthesis. • The carbon dioxide enters the leaf of the plant through _______. • Iodine solution is used to test the presence of _________ in plants. • Conversion of light energy into ________ energy occur during photosynthesis. • In human body, energy derived from the food is stored in the form of ______. • ...
nutrition 2024-03-19
Across
- What nutrient helps give energy
- why do we eat
- what gender should eat about 1200 calorie is one type of major mineral
- what is a major mineral
- how do you get vitamin d
- what does BMR stand for
- why do we drink
Down
- how much of you body is water
- what does meat, beans, and fruits give you
- what is the vitamin b3 for
10 Clues: why do we eat • why do we drink • what is a major mineral • what does BMR stand for • how do you get vitamin d • what is the vitamin b3 for • how much of you body is water • What nutrient helps give energy • what does meat, beans, and fruits give you • what gender should eat about 1200 calorie is one type of major mineral
nutrition 2024-03-19
Across
- What nutrient helps give energy
- why do we eat
- what gender should eat about 1200 calorie is one type of major mineral
- what is a major mineral
- how do you get vitamin d
- what does BMR stand for
- why do we drink
Down
- how much of you body is water
- what does meat, beans, and fruits give you
- what is the vitamin b3 for
10 Clues: why do we eat • why do we drink • what is a major mineral • what does BMR stand for • how do you get vitamin d • what is the vitamin b3 for • how much of you body is water • What nutrient helps give energy • what does meat, beans, and fruits give you • what gender should eat about 1200 calorie is one type of major mineral
Nutrition 2024-04-23
Across
- Muscular organ that carries food from mouth to stomach
- Hard structures in mouth cavity that chew and grind food
- By-product of photosynthesis
- Mode of nutrition in amoeba
- Green pigment that absorbs energy from sunlight
Down
- Process by which green plants make their own food
- Organisms who cannot prepare their own food
- Organisms who manufacture their own food
- Acid present in the stomach
- Digestive Juice secreted by liver which emulsifies fats
10 Clues: Acid present in the stomach • Mode of nutrition in amoeba • By-product of photosynthesis • Organisms who manufacture their own food • Organisms who cannot prepare their own food • Green pigment that absorbs energy from sunlight • Process by which green plants make their own food • Muscular organ that carries food from mouth to stomach • ...
Nutrition 2023-05-08
Across
- Healthy_______ help you absorb vitamins and minerals.
- Apples and almonds are just 2 foods that are high in this nutrient that help sweep out your system
- Quick energy comes from these foods found in grains, fruits and vegetables.
- A type of carbohydrate food that is high in sugars, and usually tastes delicious
- Milk, Eggs, Cheese,
- A measurement of heat. (How much heat/ energy it takes to burn this off)
Down
- chicken, beef, fish, tofu
- A different type of carbohydrate that takes longer to break down.
- A meal that has a fair share of all the food groups and a healthy ratio of Proteins, Carbohydrates and Fats.
- Breads, rice, popcorn, taki's are part of this food group
10 Clues: Milk, Eggs, Cheese, • chicken, beef, fish, tofu • Healthy_______ help you absorb vitamins and minerals. • Breads, rice, popcorn, taki's are part of this food group • A different type of carbohydrate that takes longer to break down. • A measurement of heat. (How much heat/ energy it takes to burn this off) • ...
Nutrition 2023-01-26
Across
- This nutrient helps to protect organs, regulate body temperature, and provide stored energy
- These nutrients are Chemicals that regulate a wide variety of functions from bone formations to blood clotting
- This nutrient is considered the building blocks for growth and repair of body tissue
- This nutrient is divided into two types (simple/complex) and is our major source of energy
- A wax-like substance found in food primarily from animals that aids in blood circulation
Down
- The nutrient are we made mostly of
- A measurement of food or the energy needed by the body to use the food
- The study of the foods we consume
- These nutrients is divided into two types (water soluble/fat soluble) and helps maintain many body functions
- A substance found in foods that come from plants and aid in digestion and removing waste from our body
10 Clues: The study of the foods we consume • The nutrient are we made mostly of • A measurement of food or the energy needed by the body to use the food • This nutrient is considered the building blocks for growth and repair of body tissue • A wax-like substance found in food primarily from animals that aids in blood circulation • ...
Nutrition 2022-09-27
Across
- Milk, yogurt, cheese, lactose-free milk and fortified soy milk and yogurt
- Made from seafood; meat, poultry, and eggs; beans, peas, and lentils
- Made of 62% of the human body.
- Examples of this include wheat, rice, oats, cornmeal, barley, or another cereal.
- These come in several forms, including saturated, monounsaturated, and polyunsaturated.
- Dark green; red and orange; beans, peas, and lentils; starchy;
Down
- These have many different jobs, including keeping your bones, muscles, heart, and brain working properly.
- These are found in a wide array of both healthy and unhealthy foods—bread, beans, milk, popcorn, potatoes, cookies, spaghetti, soft drinks, corn, and cherry pie.
- These help you resist infections and keep your nerves healthy, while others may help your body get energy from food or help your blood clot properly.
- This may be fresh, frozen, canned, or dried/dehydrated, and may be whole, cut-up, pureed, or cooked.
10 Clues: Made of 62% of the human body. • Dark green; red and orange; beans, peas, and lentils; starchy; • Made from seafood; meat, poultry, and eggs; beans, peas, and lentils • Milk, yogurt, cheese, lactose-free milk and fortified soy milk and yogurt • Examples of this include wheat, rice, oats, cornmeal, barley, or another cereal. • ...
Nutrition 2022-05-02
10 Clues: flesh of animal • wheat, seed like • resting at night • plant you can eat, healthy • comes from a tree or plant • needed for health and growth • groups a collection of foods • good physical and mental condition • activity body movement using energy • food foods not neccesary to provide nutrients for humans
Nutrition 2023-09-01
Across
- Millet which resembles the name of a valuable stone from the sea
- Millet also known as Finger Millet
- English name of fasting millet
- Water Drink rich in potassium
- Popular in Mahabaleshwar
Down
- Vegetable named after musical instrument
- Food rich source of lycopene
- Rich in vitamin E and good for skin health
- Enzyme present in papaya
- Fruit available in pink and white colour
10 Clues: Enzyme present in papaya • Popular in Mahabaleshwar • Food rich source of lycopene • Water Drink rich in potassium • English name of fasting millet • Millet also known as Finger Millet • Vegetable named after musical instrument • Fruit available in pink and white colour • Rich in vitamin E and good for skin health • ...
Nutrition 2025-03-10
Across
- small units that make up protein
- tough, stringy part of raw fruits and vegetables, whole wheat and other grains
- eating disorder in which a strong fear of weight gain leads people to starve on purpose
- substances in food that your body needs
- visual reminder to help consumers make healthful food choices
- nutrients that promote normal growth, give energy, keep your skin healthy
Down
- elements in foods that help your body work
- the starches and sugars found in foods
- compounds that help to regulate body function
- the nutrients used to build and repair cells
10 Clues: small units that make up protein • the starches and sugars found in foods • substances in food that your body needs • elements in foods that help your body work • the nutrients used to build and repair cells • compounds that help to regulate body function • visual reminder to help consumers make healthful food choices • ...
Nutrition 2024-12-02
Across
- Helps to digest protein, sugar, & calcium
- Active Daily routine involves some physical activity
- Stored in the fat tissues in your body and the liver
- Daily routine requires little physical movement
- is a part of every cell and tissue in the body; we are made up of about 60 - 75%
Down
- 'VERY Bad' fat- raises cholesterol
- the body needs for growth and development
- 'Bad' fat - increases cholesterol and heart disease
- Provides energy to think, breathe, grow, move, repair, and heal
- Builds strong bones and teeth
10 Clues: Builds strong bones and teeth • 'VERY Bad' fat- raises cholesterol • the body needs for growth and development • Helps to digest protein, sugar, & calcium • Daily routine requires little physical movement • 'Bad' fat - increases cholesterol and heart disease • Active Daily routine involves some physical activity • Stored in the fat tissues in your body and the liver • ...
Nutrition 2024-12-02
Across
- called simple sugars (they come from fruit, juice, and candy), which realize energy to the body quickly
- complex sugars or complex carbohydrates (come from bread, pasta, potatoes, rice) which realize energy slowly and without the sugar rush
- are chemicals that do important jobs in your body
Down
- are the main source for everyday activities
- is a part of every cell and tissue in the body
- build amino acids and energy
- bad fat - increases cholesterol and health diseases
- the best supply of food energy and support the growth of cells
- are like vitamins and are used in your body to promote chemical reactions and form body structure
- good fat - lower cholesterol
10 Clues: build amino acids and energy • good fat - lower cholesterol • are the main source for everyday activities • is a part of every cell and tissue in the body • are chemicals that do important jobs in your body • bad fat - increases cholesterol and health diseases • the best supply of food energy and support the growth of cells • ...
Nutrition 2024-12-02
Across
- Builds strong bones and teeth
- Yo, hit me with that 'muscle food
- Nutrients the body can’t make on their own.
- Primary source of energy.
- We are made up 60-75% of it
Down
- Complex sugars
- He's packing some extra pounds
- Essential nutrient for healthy growth and development
- Simple Sugars
- Helps maintain balance of fluid in the body
10 Clues: Simple Sugars • Complex sugars • Primary source of energy. • We are made up 60-75% of it • Builds strong bones and teeth • He's packing some extra pounds • Yo, hit me with that 'muscle food • Helps maintain balance of fluid in the body • Nutrients the body can’t make on their own. • Essential nutrient for healthy growth and development
Nutrition 2025-05-01
Across
- Main source of energy for the body
- Builds muscles and repairs body tissues
- Helps regulate body processes and support the immune system
- Nutrient-like iron or calcium needed for health
- Aids digestion and prevents constipation
Down
- Stores energy and supports cell growth
- Helps red blood cells carry oxygen
- Strengthens bones and teeth
- The process of converting food into energy
- Keeps the body hydrated and regulates temperature
10 Clues: Strengthens bones and teeth • Helps red blood cells carry oxygen • Main source of energy for the body • Stores energy and supports cell growth • Builds muscles and repairs body tissues • Aids digestion and prevents constipation • The process of converting food into energy • Nutrient-like iron or calcium needed for health • Keeps the body hydrated and regulates temperature • ...
Nutrition 2025-05-01
Across
- The Macronutrient that the body cannot digest
- the bad kind of fat
- Type of Carb that does not last very long
- Type of Carb that does last a while
- The unit of energy
Down
- The Macronutrient that provides energy
- Inorganic nutrients for the body
- The basic liquid humans need to survive
- the fats that come from animals
- The Macronutrient that allows you to build muscle
10 Clues: The unit of energy • the bad kind of fat • the fats that come from animals • Inorganic nutrients for the body • Type of Carb that does last a while • The Macronutrient that provides energy • The basic liquid humans need to survive • Type of Carb that does not last very long • The Macronutrient that the body cannot digest • The Macronutrient that allows you to build muscle
Nutrition 2025-01-13
Across
- minimum cups of water to drink in a day
- how many hours help your skin glow?
- a leafy food item that burns belly fat
- good for skin
- which vitamin helps your skin glow?
Down
- a dry fruit that makes you smarter and looks like a brain
- a brown natural source of iron
- important vitamin for bone strength
- a food item from hens that avoids acne
- how many hours of sleep is essential for adolescents?
10 Clues: good for skin • a brown natural source of iron • important vitamin for bone strength • how many hours help your skin glow? • which vitamin helps your skin glow? • a food item from hens that avoids acne • a leafy food item that burns belly fat • minimum cups of water to drink in a day • how many hours of sleep is essential for adolescents? • ...
Nutrition 2025-08-29
Across
- A type of carbohydrate that the body cannot digest, important for digestive health.
- Beneficial to one's health; not harmful.
- The kinds of food that a person habitually eats.
- Substances that provide nourishment essential for growth and the maintenance of life.
- Substances that inhibit oxidation and neutralize free radicals.
- Having different elements in the correct proportions.
Down
- The process of causing something to absorb water.
- Organic compounds essential for normal growth and nutrition.
- A part of a whole; serving size.
- Inorganic substances required for various bodily functions.
10 Clues: A part of a whole; serving size. • Beneficial to one's health; not harmful. • The kinds of food that a person habitually eats. • The process of causing something to absorb water. • Having different elements in the correct proportions. • Inorganic substances required for various bodily functions. • Organic compounds essential for normal growth and nutrition. • ...
Nutrition 2025-08-20
Across
- A nutrient that builds and repairs tissues
- A type of carbohydrate that your body cannot digest
- A vitamin that helps with vision
- A mineral that helps regulate fluid balance and muscle function
Down
- A type of unhealthy fat
- Found in fruits and vegies, these help prevent call damage
- The bodies main source of energy
- A mineral that is important for strong bones
- If you have too much of this you could put on weight
- Mineral important for oxygen transport
10 Clues: A type of unhealthy fat • The bodies main source of energy • A vitamin that helps with vision • Mineral important for oxygen transport • A nutrient that builds and repairs tissues • A mineral that is important for strong bones • A type of carbohydrate that your body cannot digest • If you have too much of this you could put on weight • ...
NUTRITION 2025-10-26
Across
- Programme which aims to reduce LBW by 2% every year
- Hidden hunger is due to deficiency of
- Catch up diet is given in this phase of SAM management at NRC
- Cauliflower contain this agent which hampers iodine absorption
- Marker of chronic malnutrition
Down
- Flag sign is seen in this disease
- 6*6*6 strategy is for which programme
- X2 OF VITAMIN A deficiency spectrum indicates
- Chronic impact indicator of Iodine deficiency
- Colour of IFA tabs for 5 to 9 year olds
10 Clues: Marker of chronic malnutrition • Flag sign is seen in this disease • 6*6*6 strategy is for which programme • Hidden hunger is due to deficiency of • Colour of IFA tabs for 5 to 9 year olds • X2 OF VITAMIN A deficiency spectrum indicates • Chronic impact indicator of Iodine deficiency • Programme which aims to reduce LBW by 2% every year • ...
Rebecca´s health crossword 2025-05-26
Across
- helps to prevent all types of malnutrition
- damage to physical health
- Natural recovery of mind and physical
- it can relieve stress and regulate mood
- people drink water every day
Down
- relieves skin symptoms
- the compostion of the heart and blood vessels
- a physiological function of the human body
- research on food,nutrition and human health
- keep body strong and healthy
10 Clues: relieves skin symptoms • damage to physical health • keep body strong and healthy • people drink water every day • Natural recovery of mind and physical • it can relieve stress and regulate mood • helps to prevent all types of malnutrition • a physiological function of the human body • research on food,nutrition and human health • ...
Nutrition In Plants 2016-05-22
Across
- The mode of nutrition where two different organisms work together for their mutual benefit.
- Plants Carnivorous plants.
- Vessels These pipes run through the root,stem,branches and leaves.
- Organisms that live in or on other living organisms and derive their food from them.
- Organism that directly or indirectly depend on green plants for nutrition.
Down
- The bacteria in the soil that can convert atmospheric nitrogen into soluble compounds.
- Organisms that live on dead plants and animals and derive their food from them.
- Cells Controls the opening and closing of a stoma.
- The structure in cells that contain chlorophyll.
- The process of taking in food by an organism and its utilization by the body.
10 Clues: Plants Carnivorous plants. • The structure in cells that contain chlorophyll. • Cells Controls the opening and closing of a stoma. • Vessels These pipes run through the root,stem,branches and leaves. • Organism that directly or indirectly depend on green plants for nutrition. • The process of taking in food by an organism and its utilization by the body. • ...
Chapter 12 2023-08-22
8 Clues: insufficient • help for food • eating too much • provide nourishments • of energy and nutrients • lack of proper nutrition • occurs when blood sugar is too high • Helps your body use sugar for energy
The Basic Nutrients 2020-12-13
Across
- the compounds in food that are required by the body for proper growth, maintenance and functioning
- nutrition, this occurs when you consume too many nutrients or excess calories
- the nutrient that makes up 60% of your body and is needed for digestion and respiration
- deficiencies, these occur when you get too little of one or more nutrients in your diet
- carbohydrates, the type of carbohydrate that provides quick energy that does not last long
- the category of nutrients that are made of sugar starch and fiber
- how many basic nutrients are there
Down
- soluble vitamins, the type of vitamins that you need to consume daily because they cant be stored
- the science of food, the nutrients in foods and how the body uses those nutrients
- builds body tissue and supplies energy (also known as amino acids)
- the organic substances that are required by the body to grow and function properly
- elements of the earth that are needed for forming healthy bones and teeth
- fats, the fats that are empty calories and can clog your arteries
- fats, the fats that are healthy and easy for your body to use
- the nutrients category also known as lipids
15 Clues: how many basic nutrients are there • the nutrients category also known as lipids • fats, the fats that are healthy and easy for your body to use • fats, the fats that are empty calories and can clog your arteries • the category of nutrients that are made of sugar starch and fiber • builds body tissue and supplies energy (also known as amino acids) • ...
NUTRITION IN PLANTS 2017-05-02
Across
- dioxide a gas needed for photosynthesis
- the glucose is converted into --------
- cells a stomata is surrounded by -------
- the process of taking in food
- the green pigment in a leaf
- a type of natural fertilizers
Down
- organisms that live on dead plants
- the type of nutrition that makes its own food
- gas used for respiration
- pipe like structures to transport nutrients
10 Clues: gas used for respiration • the green pigment in a leaf • the process of taking in food • a type of natural fertilizers • organisms that live on dead plants • the glucose is converted into -------- • dioxide a gas needed for photosynthesis • cells a stomata is surrounded by ------- • pipe like structures to transport nutrients • ...
Nutrition in plants 2017-05-19
Across
- the mode of nutrition where two different organisms work together for mutual benefit
- the process of taking in food
- the process by which carbon dioxide reacts with water in presence of sunlight and chlorophyll to form starch and oxygen
- tiny pores under plants
Down
- fertilisers used in plants as fertilisers
- organisms thatcan make their food from simple non-living things
- organisms that directly or indirectly depend on green plants for nutrition
- organisms that live In our on other living organisms and derive their food from them
- chloroplasts are because of green pigment
- organisms that live on dead plants and animals and derive their food from them
10 Clues: tiny pores under plants • the process of taking in food • fertilisers used in plants as fertilisers • chloroplasts are because of green pigment • organisms thatcan make their food from simple non-living things • organisms that directly or indirectly depend on green plants for nutrition • organisms that live on dead plants and animals and derive their food from them • ...
Nutrition in plants and animals 2024-11-05
Across
- The process of converting light energy into chemical energy, typically in plants.
- The organelle in plant cells responsible for photosynthesis.
- The process of acquiring and utilizing food for growth and maintenance.
- A close ecological relationship between two or more different organisms.
- A mode of nutrition involving the absorption of nutrients from dead organic matter.
Down
- A nutritional mode where organisms obtain energy from organic substances produced by other organisms.
- A nutritional mode where organisms synthesize their own food from inorganic substances.
- A symbiotic relationship where one organism benefits while the other is harmed.
- The process of synthesizing food using energy derived from chemical reactions.
- A mode of nutrition involving the ingestion of solid food.
10 Clues: A mode of nutrition involving the ingestion of solid food. • The organelle in plant cells responsible for photosynthesis. • The process of acquiring and utilizing food for growth and maintenance. • A close ecological relationship between two or more different organisms. • The process of synthesizing food using energy derived from chemical reactions. • ...
Exercise & Nutrition 2017-02-09
Across
- Present in all food and drink, except water. Used as energy, but any unused are stored as fat.
- The ability to use joints easily
- Occurs when too much water is lost from the cells of the body.
- Most important nutrient. Can only survive a few days without it.
- The ability to use a group of muscles over and over
- Rest that gives the body time to repair itself
- The amount of force muscles apply when they are used
- How long you exercise
- Regular exercise to increase strength,endurance,flexibility, and coordination
Down
- The ability of your heart and lungs to work efficiently during physical activity
- They supply energy for and repair the body's cells (ex.whole grains)
- How hard you exercise
- How often you exercise
- Inorganic substances that are used by the body for metabolism.
- Holds cells together and speeds up chemical reactions inside cells (ex.meat,eggs)
- Organic substances (that are needed to create chemical reactions in the body. Not stored in the body, so they need to be replenished every day.
- Supplies energy to the body's cells when carbohydrates are not enough.
17 Clues: How hard you exercise • How long you exercise • How often you exercise • The ability to use joints easily • Rest that gives the body time to repair itself • The ability to use a group of muscles over and over • The amount of force muscles apply when they are used • Occurs when too much water is lost from the cells of the body. • ...
Nutrition-Lipids 2017-10-03
Across
- partially hydrogenated fatty acid
- enzyme that breaks down lipids
- lipid that composes cell membranes
- glycerol-containing product of triglyceride digestion that can be absorbed in the small intestine
- a fatty acid containing more than one carbon-carbon double bond
- high levels of this lipoprotein rais the risk of heart disease
- essential fatty acid found in salmon and walnuts
- liver secretion that emulsifies fats in the small intestine
- a fatty acid containing no carbon-carbon double bonds
- lipoprotein that transports lipids from the liver to cells
Down
- lipid composed of glycerol and 3 fatty acids
- organ that secretes lipase into the small intestine
- the most common sterol; found only in foods derived from animals
- a fatty acid containing one carbon-carbon double bond
- high levels of this lipoprotein reduce the risk of heart disease
- type of fiber that lowers blood cholesterol
- essential fatty acid found in plant oils
17 Clues: enzyme that breaks down lipids • partially hydrogenated fatty acid • lipid that composes cell membranes • essential fatty acid found in plant oils • type of fiber that lowers blood cholesterol • lipid composed of glycerol and 3 fatty acids • essential fatty acid found in salmon and walnuts • organ that secretes lipase into the small intestine • ...
nutrition words 2024-03-01
Across
- a fat in which most of the fatty acids are saturated
- a mound of lipid material mixed with calcium and smooth muscle cells
- similar to triglyceride but has a phosphorus-containing acid in place of the fatty acid
- larges class of lipids including nearly all fats and oils
- chemical reaction in which elements react combine with oxygen
- a group containing carbon bond and to a hydroxyl group with a single bond
- a lipid specifically found in humans and animals made from glucose or saturated fatty acids
- the distinctive quality the comes from a foods unique blend of a appearance, taste, oder, and feel
- The temperature at which fat produces smoke
Down
- pockets of fat storing cells
- a building up of plaque along inner walls of arteries
- main component in every living cell
- the process in which hydrogen is added to an unsaturated fat molocule
- a fat in which most a the fatty acids are unsaturated
- the term that describes unpleasant flavors that develop as fat oxidizes
- large complex molecule of lipids and protein the carry in the blood
- a mixture of two liquids containing droplets that dont normally blend with each other
17 Clues: pockets of fat storing cells • main component in every living cell • The temperature at which fat produces smoke • a fat in which most of the fatty acids are saturated • a building up of plaque along inner walls of arteries • a fat in which most a the fatty acids are unsaturated • larges class of lipids including nearly all fats and oils • ...
Plant Nutrition 2023-08-24
Across
- Cells where photosynthesis happens
- Taking in useful organic substances for health and growth
- Leaf color with low magnesium ions
- Composition of cell wall
- Captured from the sun and transferred into raw materials
- Sweet liquid to attract pollinators
- A thin layer of wax that covers the upper surface of a leaf
- Gas molecules produce by photosynthesis
- An organelle that contains chlorophyll
- Contains xylem and phloem
Down
- A type of ions needed to make protein
- Light
- A chain of amino acids
- Outermost layer of tissue on a plant
- Animals that help plant with flowers reproduce
- Made from glucose to store for later use
- A kind of carbohydrate made by photosynthesis
17 Clues: Light • A chain of amino acids • Composition of cell wall • Contains xylem and phloem • Cells where photosynthesis happens • Leaf color with low magnesium ions • Sweet liquid to attract pollinators • Outermost layer of tissue on a plant • A type of ions needed to make protein • An organelle that contains chlorophyll • Gas molecules produce by photosynthesis • ...
Nutrition Review 2022-11-21
Across
- a waxy fatlike substance found only in animal products.
- type of carbohydrate that provides quick energy
- refined grains should be this type (meaning B vitamins have been added back in)
- the number of amino acids not manufactured by the body
- types of sugars that should be limited
- this type of fruit is recommended over fruit juice
- a measurement of energy from food
- fats that are usually solid at room temperature and can contribute to heart disease
- it is suggested that you ____ your vegetables
Down
- you should make half of your grains this type
- a grain in which the bran and germ have been removed
- the type of meat that is most recommended
- the process of breaking down food into energy
- eggs belong in this food group
- type of carb that is stored and provides energy over a longer period of time
- type of fats that are liquid at room temp; found in vegetable oils, nuts and seeds
- how much of your plate should be made up of fruits and vegetables?
17 Clues: eggs belong in this food group • a measurement of energy from food • types of sugars that should be limited • the type of meat that is most recommended • you should make half of your grains this type • the process of breaking down food into energy • it is suggested that you ____ your vegetables • type of carbohydrate that provides quick energy • ...
HUMAN NUTRITION 2025-01-28
Across
- Disease due to severe lack of vitamin D
- Digested food is absorbed into the blood via the lining of this organ
- Produces bile
- A protease enzyme produced in the pancreas. It breaks down proteins in the duodenum
- Breaking down of large fats into smaller droplets
- Contractions of the walls of the oesophagus to force food downwards
- Enzymes that digest lipids into fatty acids and glyserols
- Physical digestion of food in the mouth to increase surface area for enzyme action
Down
- Needed for strong teeth and bones
- Physical digestion of food in the stomach
- An associated organ that secretes enzymes into the duodenum
- Enzyme present in saliva that digests starch into maltose
- Enzyme that digests maltose into glucose in the small intestines
- Group of enzymes that break down proteins into amino acids
- A protease enzyme produced in the stomach to break down proteins
- Juice present in the duodenum to neutralise the hydrochloric acid which comes from the stomach
- Chisel-shaped tooth for biting and cutting
17 Clues: Produces bile • Needed for strong teeth and bones • Disease due to severe lack of vitamin D • Physical digestion of food in the stomach • Chisel-shaped tooth for biting and cutting • Breaking down of large fats into smaller droplets • Enzyme present in saliva that digests starch into maltose • Enzymes that digest lipids into fatty acids and glyserols • ...
Nutrition in Plants 2017-05-01
Across
- Fungi and bacteria use this mode of nutrition.
- Parasite gets its food.
- The cells of green leaves and young stems of plants.
- Self feeding.
- Bacteria which can take atmospheric nitrogen.
Down
- The green pigment in leaves.
- Tiny pores which take in carbon dioxide in the air.
- Animals and non-green plants.
- Root-like structure.
- The process of taking in food.
10 Clues: Self feeding. • Root-like structure. • Parasite gets its food. • The green pigment in leaves. • Animals and non-green plants. • The process of taking in food. • Bacteria which can take atmospheric nitrogen. • Fungi and bacteria use this mode of nutrition. • Tiny pores which take in carbon dioxide in the air. • The cells of green leaves and young stems of plants.
nutrition in plants 2017-05-20
Across
- non green plants live on dead and decaying matter.
- nutrition non-green plants cannot prepare their own food and depend on green plants.
- presence of green pigment.
- the parasites get their food from.
- carbohydrates ,proteins ,fats ,minerals , vitamins.
Down
- eg dodder.
- nutrition green plants make their own food.
- plants eg pitcher plant.
- something to eat.
- eg fungi and bacteria.
10 Clues: eg dodder. • something to eat. • eg fungi and bacteria. • plants eg pitcher plant. • presence of green pigment. • the parasites get their food from. • nutrition green plants make their own food. • non green plants live on dead and decaying matter. • carbohydrates ,proteins ,fats ,minerals , vitamins. • ...
3.2 Mielenterveys ja hyvinvointi 2024-09-10
12 Clues: paasto • ravinto • psykiatri • päihtymys • masentunut • absolutisti • vaihdevuodet • aineenvaihdunta • nuoruus,murrosikä • hormoniepätasapaino • psykologinen kynnys • virike,kannustin,ärsyke
3.2 Mielenterveys ja hyvinvointi 2024-09-10
12 Clues: paasto • ravinto • psykiatri • päihtymys • masentunut • absolutisti • vaihdevuodet • aineenvaihdunta • nuoruus,murrosikä • hormoniepätasapaino • psykologinen kynnys • virike,kannustin,ärsyke
Answer Key 2017-05-03
Across
- A bacteria that changes nitrogen into a soluble that is absorbed by plants.
- I'm a plant who makes food but gets nutrients from insects.
- This mode of nutrition consists of getting food either directly-indirectly from plants.
- Process of taking in food by an organism and utilization by the body.
- I live on other living organisms and derive food from them.
- I live on dead organisms and get food from them.
Down
- A relationship in which two organisms work together for their mutual benefit.
- This mode of nutrition consists of a green plant making food by itself.
- Plants belonging to the pea family.
- Process in which Glucose and Oxygen is the product.
10 Clues: Plants belonging to the pea family. • I live on dead organisms and get food from them. • Process in which Glucose and Oxygen is the product. • I'm a plant who makes food but gets nutrients from insects. • I live on other living organisms and derive food from them. • Process of taking in food by an organism and utilization by the body. • ...
CHAPTER 10 VOCAB 2023-02-15
Across
- Digestive problems that occur after a certain food is eaten.
- Having a high vitamin and mineral content in relation to its weight.
- Provide nutritional advice for Americans who are healthy or who are at risk for chronic disease
- The current nutrition guide published by the United States Department of Agriculture's Center for Nutrition Policy and Promotion
- The process of providing or obtaining the food necessary for health and growth.
- A substance added to food to enhance its flavor or appearance or to preserve it.
Down
- Any of a large group of organic compounds that includes sugars, starch, and cellulose, containing hydrogen and oxygen in the same ratio as water
- A thread or filament from which a vegetable tissue, mineral substance, or textile is formed.
- A compound of the sterol type found in most body tissues. Cholesterol and its derivatives are important constituents of cell membranes and precursors of other steroid compounds,
- The process by which bacteria or other microorganisms are unintentionally transferred from one substance or object to another, with harmful effect.
- A unit of energy equivalent to the heat energy needed to raise the temperature of 1 gram of water by 1 °C
- Any of a group of organic compounds which are essential for normal growth and nutrition and are required in small quantities in the diet because they cannot be synthesized by the body.
- A substance that provides nourishment essential for growth and the maintenance of life.
- Any of a class of nitrogenous organic compounds that have large molecules composed of one or more long chains of amino acids and are an essential part of all living organisms
- An unpleasant or dangerous immune system reaction after a certain food is eaten.
15 Clues: Digestive problems that occur after a certain food is eaten. • Having a high vitamin and mineral content in relation to its weight. • The process of providing or obtaining the food necessary for health and growth. • An unpleasant or dangerous immune system reaction after a certain food is eaten. • ...
Computers + health & illness 2013-04-01
Across
- Stimmung, Laune
- fettleibig
- geschwollen
- Diagramm
- Beschwerde, Klage
- to süchtig
- Sucht
- erforschen
- kursiv
- Rezept
- zugeben
- Eisen
- übergewichtig
- Ordner
- schmerzhaft
- bearbeiten
- beenden
Down
- speichern
- herunterladen
- fett
- ausschneiden
- Bildschirm
- Tabelle
- gelegentlich
- untergewichtig
- Ernährung
- Stichwort, Vorgabe
- gründlich
- vergeuden
- erkennen, anerkennen
31 Clues: fett • Sucht • Eisen • kursiv • Rezept • Ordner • Tabelle • zugeben • drucken • beenden • Diagramm • speichern • Ernährung • gründlich • vergeuden • fettleibig • Bildschirm • to süchtig • erforschen • bearbeiten • geschwollen • schmerzhaft • ausschneiden • gelegentlich • herunterladen • übergewichtig • untergewichtig • Stimmung, Laune • Beschwerde, Klage • Stichwort, Vorgabe • erkennen, anerkennen
2 2024-04-08
Across
- - Breakfast staple
- - Atmospheric pressure
- - Airborne vehicle
- - Astronomical instrument
- - Cosmic radiation
- - Makeup product
- - Free kick distance
- - Health
Down
- - Winter solstice symbol
- - Home improvement
- - "Last Frontier"state
- - Deep-sea creature
- - Bloodsucking insect
- - Baking appliance
- - Canadian sport
- - Japanese paper folding
- - Longest migration
- - Flower symbolizing happiness
- - Knockout
- - Wildlife sanctuary
20 Clues: - Health • - Knockout • - Canadian sport • - Makeup product • - Home improvement • - Breakfast staple • - Baking appliance • - Airborne vehicle • - Cosmic radiation • - Deep-sea creature • - Longest migration • - Free kick distance • - Wildlife sanctuary • - Bloodsucking insect • - "Last Frontier"state • - Atmospheric pressure • - Winter solstice symbol • - Japanese paper folding • ...
Unit 3 - Keywords and Fitness and well-being 2022-02-25
Across
- Diät
- mit dem Fahrrad = ... bike
- Pommes frites
- verbinden
- Zutat
- Gemüse
- Bewegung, sportliche Betätigung
- Ernährung
- irgendjemand
- den ganzen Tag = ... day
- um Rat fragen = ask for ...
Down
- Rezept
- Velo fahren
- comfortable
- Mensa, Kantine
- einverstanden sein
- absolut
- Frucht
- Gehirn
- Fussball
- nicht einverstanden sein
- sich befassen mit = ... with
22 Clues: Diät • Zutat • Rezept • Frucht • Gemüse • Gehirn • absolut • Fussball • verbinden • Ernährung • Velo fahren • comfortable • irgendjemand • Pommes frites • Mensa, Kantine • einverstanden sein • nicht einverstanden sein • den ganzen Tag = ... day • mit dem Fahrrad = ... bike • um Rat fragen = ask for ... • sich befassen mit = ... with • Bewegung, sportliche Betätigung
Chapter 12 Vocab 2024-02-09
Across
- industrial farming to provide a profit
- changing the genes of a crops
- using living organisms to limit pests
- banned pesticides
- an amount of cattle
- the variety of animals, plants, and microorganims
- a way of farming for cash crops
- cultivating only one crop at a time
- widespread hunger
- farming to feed one's self and family
- the confidence in having food
- a natural fertilizer
- an organism that has been genetically changed
- sustaining the soil
- a chemically made fertilizer
- growing plants in water
- a system to water crops
- an insect that destroys plants
- a chemically derived product to help plants grow
- where fish are raised
- an excess of nutrition
- toxic original kinds of pesticides
Down
- farming without pesticides and synthetic fertilizers
- a chemically derived product to limit pests and insects
- the amount of product after a harvest
- the process of a place becoming a desert
- cultivating multiple crops at once
- an excess amount of water in a tree's roots
- large scale farming
- the gradual deterioration of soil
- government supplied to farm
- a condition in which an unhealthy amount of nutrition is consumed
- the practice of sustainable places of water
- an area where people lack access to high quality foods
- changing the crops planted
- the process of soil becoming more salty
- using genetically modified seeds
- a period of rapid growth that showed larger crop yields
- a chemically made pesticide
- a lack of nutrition
- dealing with pests
41 Clues: banned pesticides • widespread hunger • dealing with pests • an amount of cattle • large scale farming • sustaining the soil • a lack of nutrition • a natural fertilizer • where fish are raised • an excess of nutrition • growing plants in water • a system to water crops • changing the crops planted • government supplied to farm • a chemically made pesticide • a chemically made fertilizer • ...
Spelling Week 9 Term 2 2024-06-13
Across
- Noble person.
- Healthcare provider.
- Pregnancy doctor.
- Skilled technical worker.
- Medical doctor.
- Statistics expert.
- Installs electrical systems.
- Arithmetic expert.
- Prepares bodies.
Down
- Beauty treatments provider.
- Plays musical instruments.
- Nutrition expert.
- Performs magic tricks.
- Children's doctor.
- Government leader.
- Mathematics expert.
- Makes glasses.
- Strategy expert.
18 Clues: Noble person. • Makes glasses. • Medical doctor. • Strategy expert. • Prepares bodies. • Nutrition expert. • Pregnancy doctor. • Children's doctor. • Government leader. • Statistics expert. • Arithmetic expert. • Mathematics expert. • Healthcare provider. • Performs magic tricks. • Skilled technical worker. • Plays musical instruments. • Beauty treatments provider. • Installs electrical systems.
Older Americans 2023-12-15
Community Nutrition 2016-11-12
Across
- Nutrition services for a group of people
- Prevention at the individual level
- Changing policies and laws
- Treating persons with health conditions
- A group of people with a common bond
- A component of community nutrition
Down
- Campaigns aimed at prevention
- Treating persons with health conditions
- Prevention of the disease itself
- Assess needs and develop plans
10 Clues: Changing policies and laws • Campaigns aimed at prevention • Assess needs and develop plans • Prevention of the disease itself • Prevention at the individual level • A component of community nutrition • A group of people with a common bond • Treating persons with health conditions • Treating persons with health conditions • Nutrition services for a group of people
Community Nutrition 2016-11-12
Across
- Prevention at the individual level
- Nutrition services for a group of people
- Assess needs and develop plans
- A group of people with a common bond
Down
- Treating persons with health conditions
- A component of community nutrition
- Campaigns aimed at prevention
- Treating persons with health conditions
- Changing policies and laws
- Prevention of the disease itself
10 Clues: Changing policies and laws • Campaigns aimed at prevention • Assess needs and develop plans • Prevention of the disease itself • A component of community nutrition • Prevention at the individual level • A group of people with a common bond • Treating persons with health conditions • Treating persons with health conditions • Nutrition services for a group of people
Community Nutrition 2016-11-12
Across
- Changing policies and laws
- Treating persons with health conditions
- A component of community nutrition
- Prevention of the disease itself
- Treating persons with health conditions
- Campaigns aimed at prevention
Down
- A group of people with a common bond
- Prevention at the individual level
- Assess needs and develop plans
- Nutrition services for a group of people
10 Clues: Changing policies and laws • Campaigns aimed at prevention • Assess needs and develop plans • Prevention of the disease itself • Prevention at the individual level • A component of community nutrition • A group of people with a common bond • Treating persons with health conditions • Treating persons with health conditions • Nutrition services for a group of people
Dani 22 Sept 2025 2025-09-22
Across
- - csoszog
- - ínszalag
- - orvosi recept
- - porcszövet
- - érdeklődik
- ... ankle - kificamodott boka
- - emésztés
- ... bike - szobabicikli
- - fogyasztás
Down
- - kényelmes (átv. értelemben), praktikus, kapóra jön
- - fejezet
- ... room - pihenőszoba
- - étrend, étkezés
- I have more pressing ... - ennél nagyobb bajaim is vannak
- - szakadt, tépett
- - masszőr (férfi)
- - WC
- - meghatározó, fontos
- - táplálkozás
19 Clues: - WC • - fejezet • - csoszog • - ínszalag • - emésztés • - porcszövet • - érdeklődik • - fogyasztás • - táplálkozás • - orvosi recept • - étrend, étkezés • - szakadt, tépett • - masszőr (férfi) • - meghatározó, fontos • ... room - pihenőszoba • ... bike - szobabicikli • ... ankle - kificamodott boka • - kényelmes (átv. értelemben), praktikus, kapóra jön • ...
STS Camden Issue #1 2024-02-07
13 Clues: ______ den • main ______ • rwdy ______ • attic ______ • black ______ • what a ______ • ______ realty • ______ 2 deli • ______ realty • vivians ______ • ______ homecare • 2 guys and a ______ • ______ ______ media
unit5-3 2022-09-05
Crossword Puzzle 2021-11-02
14 Clues: Würze • Getränk • Annahme • Ernährung • Selbstbild • verletzlich • Kohlenhydrate • Korn, Getreide • Mitgliedschaft • süchtig machend • Beeinträchtigung • Blutgefäß (2 Wörter) • Essstörung (2 Wörter) • nicht auf Gewinn ausgerichtet
Healthcare Crossword 2023-06-14
18 Clues: ill • sick • drugs • psyche • steady • unhappy • nourishment • good health • medical care • long existence • synonym of power • physical activity • absence of sadness • opposite of stable • opposite of healthy • rhymes with wealthy • being free from illness • something that is consumed
Zoe Zavala Crusigrama 2025-11-04
PRE RL LES 14 REVISION 2020-05-04
16 Clues: best • drink • plants • change • use up • harmful • animals • summary • harmless • point out • exactly the same • hand in formally • live longer than • able to be dissolved • the biological clock • relating to or providing nutrition
Spark 2022-12-23
12 Clues: питание • бросать • волшебник • радостный • регулярный • терпеливый • в основном • зубной врач • квалификация • набирать вес • вкус, пробовать • лёгкий (по весу)
Community Nutrition 2016-11-12
Across
- Assess needs and develop plans
- Prevention of the disease itself
- A group of people with a common bond
- Nutrition services for a group of people
- Changing policies and laws
- Prevention at the individual level
Down
- Campaigns aimed at prevention
- A component of community nutrition
- Treating persons with health conditions
- Treating persons with health conditions
10 Clues: Changing policies and laws • Campaigns aimed at prevention • Assess needs and develop plans • Prevention of the disease itself • A component of community nutrition • Prevention at the individual level • A group of people with a common bond • Treating persons with health conditions • Treating persons with health conditions • Nutrition services for a group of people
Canada's Food Guide -- Healthy Eating 2014-04-02
Across
- A guide for proper nutrition
- Canada's Food Guide has how many food groups
- This number of eggs is equivalent to 1 serving
- A vegetable good for eyesight and high in keratin
- _____ meats are a better choice
Down
- limit food that is high in fat, sugar, salt, and _____
- You should always read the ______ facts
- ______ is the most important meal to the day
- Select lower fat _____ milk alternatives
- Pregnant and breast feeding woman should take _____ _____
- The healthiest thing to drink to quench your thirst is ______
- _____ grains are the best choice of grains
12 Clues: A guide for proper nutrition • _____ meats are a better choice • You should always read the ______ facts • Select lower fat _____ milk alternatives • _____ grains are the best choice of grains • ______ is the most important meal to the day • Canada's Food Guide has how many food groups • This number of eggs is equivalent to 1 serving • ...
Nutrition Crossword puzzle 2025-10-31
Across
- Sugar that gives quick energy
- A disease where the body can’t control blood sugar.
- Something that gives shape or support to the body
- Acid The building blocks of proteins
- A nutrition that builds and repairs body tissues.
- Low in fat.
Down
- Fat A healthy type of fat found in fish
- A fatty substance in the blood
- A nutrition that gives you energy and helps you body to absorb vitamins?
- Fat Fat mainly from animals
- High in fat
- A hormone that controls blood sugar level
12 Clues: High in fat • Low in fat. • Fat Fat mainly from animals • Sugar that gives quick energy • A fatty substance in the blood • Acid The building blocks of proteins • Fat A healthy type of fat found in fish • A hormone that controls blood sugar level • Something that gives shape or support to the body • A nutrition that builds and repairs body tissues. • ...
Community Nutrition 2016-11-12
Across
- Treating persons with health conditions
- Changing policies and laws
- Campaigns aimed at prevention
- Prevention of the disease itself
- Treating persons with health conditions
- Nutrition services for a group of people
Down
- A component of community nutrition
- A group of people with a common bond
- Prevention at the individual level
- Assess needs and develop plans
10 Clues: Changing policies and laws • Campaigns aimed at prevention • Assess needs and develop plans • Prevention of the disease itself • A component of community nutrition • Prevention at the individual level • A group of people with a common bond • Treating persons with health conditions • Treating persons with health conditions • Nutrition services for a group of people
Salud y Bienestar 2024-04-10
19 Clues: mood • health • surgery • to rest • to relax • operation • well-being • to prevent • to improve • self-esteem • to lose weight • to gain weight • to be on a diet • doctor's office • diet (nutrition) • healthy (masculine) • surgeon (masculine) • to stay up all night • doctor's appointment
Dani 29 Sept 2025 2025-09-29
Across
- - csoszog
- - ínszalag
- - orvosi recept
- - porcszövet
- - érdeklődik
- ... ankle - kificamodott boka
- - emésztés
- ... bike - szobabicikli
- - fogyasztás
Down
- - kényelmes (átv. értelemben), praktikus, kapóra jön
- - fejezet
- ... room - pihenőszoba
- - étrend, étkezés
- I have more pressing ... - ennél nagyobb bajaim is vannak
- - szakadt, tépett
- - masszőr (férfi)
- - WC
- - meghatározó, fontos
- - táplálkozás
19 Clues: - WC • - fejezet • - csoszog • - ínszalag • - emésztés • - porcszövet • - érdeklődik • - fogyasztás • - táplálkozás • - orvosi recept • - étrend, étkezés • - szakadt, tépett • - masszőr (férfi) • - meghatározó, fontos • ... room - pihenőszoba • ... bike - szobabicikli • ... ankle - kificamodott boka • - kényelmes (átv. értelemben), praktikus, kapóra jön • ...
0622 2017-06-22
20 Clues: 영양 • 탐욕 • 내부의 • 이타주의 • 비교하다 • 편견, 선입관 • 토론, 토론하다 • 살다, 거주하다 • 소매, 소매하다 • 버리다, 포기하다 • 그럼에도 불구하고 • 가상의, 사실상의 • 극복하다, 정복하다 • 입학하다, 등록하다 • 확보하다, 분명히 하다 • 계약하다, 수축하다, 계약서 • 감독하다, 관리하다, 통제하다 • 지진, (사회, 정치적) 대변동 • 도장, 봉인, 바다표범, 봉인하다 • 반대의, 적합치 않은, 불리한, 정반대
Vocabulary Open World 2012-05-07
33 Clues: icy • few • fog • jug • join • bite • pour • skin • fence • prove • stage • light • stormy • happen • racket • damage • frosty • freeze • gently • similar • explain • promise • replace • violent • increase • umbrella • blizzard • possible • trainers • nutrition • timetable • difference • immediately
Vocab Test 2023-07-09
26 Clues: 받다 • 장수 • 가끔 • 난민 • 필요한 • 장애물 • 동시의 • 표절하다 • 무시하다 • 치명적인 • 발생하다 • 안정적인 • 의무적인 • 나아가다 • 집착하는 • 비스듬한 • 보살피다 • 설득하다 • 반란, 반항 • 읽을 수 있는 • 빈정댐, 비꼼 • 회복력이 좋은 • 시골의, 지방의 • 영양분, 영양소 • 낙천적인, 긍정적인 • 기댈 수 있는, 믿을 수 있는
Capítulo 3A 2024-11-18
24 Clues: flu • ear • cough • chest • heart • asprin • muscle • allergy • to avoid • nutrition • to advise • to sneeze • to demand • the fever • antibiotic • to develop • to include • to contain • cough syrup • to complain • to take/drink • to skip a meal • to have a cold • centigrade degree
B1+: Unit 4 - Other words and phrases II. 2025-10-12
25 Clues: směs • váha • kluzký • výživa • živina • jakost • hygiena • plýtvat • vitamín • množství • připravit • laboratoř • bílkovina • zpracovaný • neviditelný • prášek, pudr • (celo)světově • nerost, minerál • složka, přísada • geneticky upravený • vynalézt, vymyslet • zachovat, zavařovat • globální oteplování • nealkoholický nápoj • (již) balený, předpřipravený
La Nutricion 2024-02-01
Nutrition Vocabulary Practice 2023-11-19
Across
- These are slowly released into the body, often in nutrient-dense foods
- A way to describe food with higher amounts of vitamins, minerals, protein, carbs, and unsaturated fats
- The ratio of weight to height used to classify an individual's weight, ranging from underweight (<18) to obese (>30)
- Nutrients that naturally occur in soil and rocks
- Required on food packaging, these provide information about the nutrition provided by a product as well as it's ingredients
- A complex carb that improves digestion
- Excess energy is stored as this, it also form your cells, maintains body temperature, and protects your nerves
- Minerals that carry electric charges, promoting muscle function and helping to prevent cramps
- These provide our bodies with energy (both short- and long-term)
- Helps to grow and repair your body’s tissues
Down
- Taking in more calories than you use, helpful for gaining weight
- Vitamins that protect cells from damage caused by the aging process and types of cancer
- These things regulate bodily functions, promote growth, repair body tissues, and help obtain energy
- A unit of measure for the amount of energy released when nutrients are broken down
- These are quickly released into the body, often in empty calorie foods
- A way to describe food that lacks nutrition
- Nutrients that naturally occur in living things
- Chemical process by which your body breaks down food, influenced by genetics and lifestyle
- Taking in less calories than you use, helpful for losing weight
- The process of providing our bodies with necessary food for health and growth
20 Clues: A complex carb that improves digestion • A way to describe food that lacks nutrition • Helps to grow and repair your body’s tissues • Nutrients that naturally occur in living things • Nutrients that naturally occur in soil and rocks • Taking in less calories than you use, helpful for losing weight • Taking in more calories than you use, helpful for gaining weight • ...
nutrition in plants 2016-04-23
7 Clues: are autotrophs • two kind of nutrition • absorb nutrients from soil • is necessary for photosynthesis • the synthesis of food occurs in the presence of sunlight • the process of in food by an organism and its utilization by body • organisms that directly or indirectly depend on green plant for nutrition
Spanish 3 Chapter 3 Vocabulary 2023-11-30
15 Clues: diet • food • yoga • strong • calcium • to relax • strength • junk food • to breathe • appropriate • carbohydrate • to do push-ups • to use a treadmill • nutrition, feeding • to use a stationary bike
German Food Vocab (With Articles) 2025-11-18
Plants 2022-04-18
Biology-Nutrition in Plants 2017-09-16
Across
- the green colour pigment which helps leaves to capture energy from sunlight to carry out the food making process of plants by the leaves.
- Mode of nutrition in which organisms or plants that obtain their nutrition from dead and decaying organic matter.
- Purely depend on other insects and small animals for their nutrition.
- The cell is enclosed by a thin outer boundary, called the
Down
- In this mode of nutrition there is a close association between two different plants of different categories.
- The building blocks of living organism.
- Green Plants That Prepare Their Own Food
- the process by which green plants and some other organisms use sunlight to synthesize nutrients from carbon dioxide and water.
8 Clues: The building blocks of living organism. • Green Plants That Prepare Their Own Food • The cell is enclosed by a thin outer boundary, called the • Purely depend on other insects and small animals for their nutrition. • In this mode of nutrition there is a close association between two different plants of different categories. • ...
Suffixes - fin 2019-10-24
Across
- Pulvérisation, écrasement, broyage
- Incision, section
- Qui se tourne vers, a des affinités pour
- Arrêt, stationnement
- Abouchement
- Création, formation
- Tumeur maligne
- Fusion, union
- Jaillissement
- Suture
- Paralysie
Down
- Urines
- Crachat
- Chute, descente
- pulvérisation, écrasement
- Écoulement goutte à goutte
- Examen visuel
- Éclatement
- Soin, traitement
- Nutrition, nourriture
- Écoulement
21 Clues: Urines • Suture • Crachat • Paralysie • Éclatement • Écoulement • Abouchement • Examen visuel • Fusion, union • Jaillissement • Tumeur maligne • Chute, descente • Soin, traitement • Incision, section • Création, formation • Arrêt, stationnement • Nutrition, nourriture • pulvérisation, écrasement • Écoulement goutte à goutte • Pulvérisation, écrasement, broyage • Qui se tourne vers, a des affinités pour
Family Tree 2021-12-05
30 Clues: mom • Wife • Xray • Farm • Chef • Govt. • carpet • Father • spouse • Dental • Farmer • sister • teacher • Chicago • Pharmacy • Vetinary • Michigan • Thereapy • Scwann's • Baseball • nutrition • Cleveland • wheelchair • new england • Truck driver • Workers comp • SPorts Mngt. • Carpet cleaner • oldest sibling • safety Inspector
2 2024-04-08
Across
- - Knockout
- - Longest migration
- - Cosmic radiation
- - Airborne vehicle
- - Deep-sea creature
- - Atmospheric pressure
- - Breakfast staple
- - Health
- - Flower symbolizing happiness
- - Astronomical instrument
- - Baking appliance
Down
- - Japanese paper folding
- - Free kick distance
- - Bloodsucking insect
- - "Last Frontier"state
- - Home improvement
- - Wildlife sanctuary
- - Makeup product
- - Canadian sport
- - Winter solstice symbol
20 Clues: - Health • - Knockout • - Makeup product • - Canadian sport • - Cosmic radiation • - Home improvement • - Airborne vehicle • - Breakfast staple • - Baking appliance • - Longest migration • - Deep-sea creature • - Free kick distance • - Wildlife sanctuary • - Bloodsucking insect • - "Last Frontier"state • - Atmospheric pressure • - Japanese paper folding • - Winter solstice symbol • ...
Vocab Review 2025-06-25
21 Clues: thuê • cụ thể • bảo vệ • thư ký • hữu cơ • lời hứa • so sánh • tài sản • quảng bá • quảng bá • đính kèm • thực vật • hiện tại • sự hủy bỏ • thành phần • sự ưu tiên • dinh dưỡng • sự hài lòng • đồ gia dụng • thường xuyên • phe, bên, đảng phái
Vocab Choice Board 2025-11-18
Across
- Adoption involves adopters from a different ethnic or cultural background from that of the child.
- (national) adoption involves adopters who live in the same country as the child.
- Desert: These are geographic areas that lack access to affordable fruits, vegetables, whole grains, low fat milk, and other foods that make up the full range of a healthy diet, particularly for those without access to an automobile.
- School Lunch Program: Administered at the state-level by the NC Department of Public Instruction to offer free and reduced priced meals to children from families who qualify.
- Bank: A warehouse or storehouse for millions of pounds of food and other products that go out to the community.
- Adoption is a form of adoption that has the effect of conferring legal rights and duties, but undertaken by a process that is not legal (e.g. by the adopters accepting someone else's child and registering him/her as though he/she were their birth child).
- Nervosa: The condition is marked by cycles of extreme overeating, known as bingeing, followed by purging or other behaviors to compensate for the overeating. It is also associated with feelings of loss of control about eating.
- legal transfer of parental rights and responsibilities for a child which is permanent.
- a child's basic physical, emotional, intellectual and social needs are met by his or her caregivers and the child is developing according to his or her potential.
Down
- or intercountry adoption involves adopters who live in a different country as the child.
- Supplemental Nutrition Program for Women, Infants and Children (WIC): Program that provides federal grants to states for supplemental foods, health care referrals, and nutrition education for low-income pregnant, breastfeeding, and non-breastfeeding postpartum women, and infants and children up to age five who are found to be at nutritional risk Supplemental Nutrition Assistance Program (SNAP): A food and nutrition service that works with state agencies nutrition educators, and neighborhood and faith-based organizations to offer nutrition assistance to millions of eligible, low-income individuals and families and provides economics benefits to communities.
- Kitchen: A meal center or food kitchen where food is offered to the hungry for free or at a below market price, frequently located in lower-income neighborhoods and often staffed by volunteer organizations, such as church or community groups.
- Contamination: The process by which bacteria is unintentionally transferred from one food or object to another.
- Pantry: An organization or group that sorts and packages donated food items for distribution directly to people in need.
- Zone: The temperature range from 40 to 140 degrees F in which food-borne bacteria can grow.
- Parental Care
- Meal Sites: Nutritional programs that provide meals to homebound older adults and persons with disabilities.
- Nervosa: This is characterized by weight loss often due to excessive dieting and exercise, sometimes to the point of starvation. People with anorexia can never be thin enough and continue to see themselves as “fat” despite extreme weight loss. Binge Eating Disorder: This is characterized by regular episodes of extreme overeating and feelings of loss of control about eating.
18 Clues: Parental Care • (national) adoption involves adopters who live in the same country as the child. • legal transfer of parental rights and responsibilities for a child which is permanent. • or intercountry adoption involves adopters who live in a different country as the child. • ...
Chapters 11 and 12 Vocab Puzzles 2025-01-09
Across
- elements occurring in nature and in body fluids.
- dissolved in the body fluids.
- used topically to protect or soothe minor dermatological conditions, such as diaper rash, abrasions, and minor burns.
- intended for ingestion as an addition to the diet.
- and minerals necessary for the maintenance of good nutrition in the average healthy adult under normal living conditions in the United States.
- an adequate amount.
- higher than normal amount sufficient to cause toxicity.
- and minerals necessary for the maintenance
- good nutrition in the average healthy adult under normal living conditions in the United States.
- system of nutrition recommendations from the Institutes of Medicine of the U.S. National Academy of Sciences.
- A, D, E, and K.
- that inhibit the growth of bacteria.
Down
- or other substances occurring naturally that are available over the counter and are not FDA regulated.
- bacteria.
- caused by a higher than normal amount of drugs sufficient to cause toxicity.
- applied topically to alleviate itching.
- that prevent or inhibit oxidation or cell destruction in damaged or aging tissues. Compounds that fight against the destructive effects of free radical formation.
- used topically to protect or soothe minor dermatological conditions, such as diaper rash, abrasions, and minor burns.
- high potassium in the blood; can lead to cardiac arrhythmias.
- used in the treatment of candidal and other specific susceptible fungi.
- used to treat viruses, for example, HIV and herpes.
- that promotes loosening or scaling of the outer layer of the skin.
- resulting from exposure to a poison or a dangerous amount of a drug.
23 Clues: bacteria. • A, D, E, and K. • an adequate amount. • dissolved in the body fluids. • that inhibit the growth of bacteria. • applied topically to alleviate itching. • and minerals necessary for the maintenance • elements occurring in nature and in body fluids. • intended for ingestion as an addition to the diet. • used to treat viruses, for example, HIV and herpes. • ...
Foods crossword puzzle 2015-09-04
25 Clues: hot • pour • sharp • facts • wheat • dairy • heats • mixes • edible • frying • scoops • hot air • chicken • browning • separates • green leaf • boils water • mix together • beating dough • energy source • goes with milk • cubes of wheat • shape formation • put french fries • essential to life
Vocabulary Unit 7 2014-05-06
11 Clues: / Kohl • / Scheibe • / Ernährung • / Salatgurke • / Blumenkohl • / schmackhaft • / Süssigkeiten • / Vegetarier/-in • / Stangensellerie • / Kabeljau, Dorsch • / Frühstücksflocken
Nutrition/ Physical Activity 2022-09-26
Across
- yoga and stretching will improve this element of physical fitness
- ability to handle physical activity without become tired or fatigued
- provide long term energy
- this type of exercise requires oxygen and works the heart
- building block of a protein
- type of carbohydrate that can't be digested
- mineral found in foods that is needed to sustain muscle contractions
- happens when your diet does not contain the right amount of nutrients
- main source of energy for the body
- physical activity that is planned, and structured to improve or maintain fitness
- these help to filter the blood of toxins and transform the waste into urine
- helps to strengthen our bones
- mineral that helps maintain normal levels of fluid inside our cells
- this food is a great source of protein
- this essential nutrient helps carry nutrients throughout the body
Down
- nutrient which promotes growth of body tissues
- nutrients which help build body structures
- the process of providing or obtaining the food necessary for health and growth
- excellent source of vitamins and minerals, high in fiber
- diet characterized especially by a high consumption of vegetables and olive oil and moderate consumption of protein
- food category towards the top of the food guide pyramid
- this can result from poor nutrition or overeating
- this food is a great source of fiber
- good fats
- these foods can help reduce the risk of some chronic diseases
- these are essential for normal growth and nutrition and are required in small quantities
- this type of amino acid, our bodies do not produce
27 Clues: good fats • provide long term energy • building block of a protein • helps to strengthen our bones • main source of energy for the body • this food is a great source of fiber • this food is a great source of protein • nutrients which help build body structures • type of carbohydrate that can't be digested • nutrient which promotes growth of body tissues • ...
Why Is Nutrition Important? 2025-02-18
Across
- This nutrient takes 1-3 hours to be digested and absorbed.
- The Canada Food Guide recommends filling half your plate with __________.
- Polyunsaturated and monounsaturated fats are considered __________ fats.
- Nutrition labels are required to include the serving __________.
- The amount of energy in food is measured in __________.
- Foods high in __________ should be consumed before, during, and after intense exercise to replenish energy stores.
- Water is essential for regulating body __________.
- These are the body's spark plugs and are essential for health and growth.
- By law, the nutrition fact table is required to include information on calories and __________ core nutrients.
- This is a slow-acting carbohydrate.
Down
- Glucose can be stored in the muscles and liver in this form.
- Whole grains are a good source of __________, which aids digestion.
- The three macronutrients are carbohydrates, proteins, and __________.
- A good source of protein for vegetarians is __________.
- __________ fats should make up no more than 10% of daily intake.
- This mineral is a hidden ingredient in many processed foods. We also lose this mineral when we sweat.
- The % ________ ________ on a nutrition label is based on a 2000 calorie diet.
- Quantities of minerals such as sodium, potassium, and chloride are called __________.
- Consuming too much protein may increase your body's requirement for this nutrient and may contribute to dehydration.
- The list of ingredients on food labels is arranged in __________ order by weight.
- The recommended daily _________ intake for most non-athletes is less than 2300 mg.
- Some athletes choose to avoid fibre in their diet because it can cause __________ upset.
- This is the most important source of food energy for exercise.
- Carbohydrates provide __________ to fuel your muscles and brain during activity.
- 15-20% of your diet should consist of this nutrient.
25 Clues: This is a slow-acting carbohydrate. • Water is essential for regulating body __________. • 15-20% of your diet should consist of this nutrient. • A good source of protein for vegetarians is __________. • The amount of energy in food is measured in __________. • This nutrient takes 1-3 hours to be digested and absorbed. • ...
życie prywatne 2021-11-25
Across
- dokończ wyrażenie i....... yourself
- miesiąc miodowy
- brat przyrodni
- wnuki
- pan młody
- bratanek
- małżeństwo
- uzupełnij wyrażenie fall ... with
- kulturalniejsza forma określenia stary (człowiek)
- dietetyka
Down
- narzeczona
- trudniejsza wersja sorry
- pogrzeb
- wymieniać
- panna młoda
- obchody
- krewny
- uzupełnij wyrażenie go on sb ......
- uzupełnij wyrażenie keep in ..... with
- wkładać
20 Clues: wnuki • krewny • pogrzeb • obchody • wkładać • bratanek • wymieniać • pan młody • dietetyka • narzeczona • małżeństwo • panna młoda • brat przyrodni • miesiąc miodowy • trudniejsza wersja sorry • uzupełnij wyrażenie fall ... with • dokończ wyrażenie i....... yourself • uzupełnij wyrażenie go on sb ...... • uzupełnij wyrażenie keep in ..... with • kulturalniejsza forma określenia stary (człowiek)
unit_3 2021-11-24
Across
- w podeszłym wieku
- dokończ wyrażenie "....the dog
- mąż
- dokończ wyrażenie ".... the car
- run away
- adopted
- old
- cmentarz
- dokończ wyrażenie "take .... of pets
- umrzeć
- narodziny
- grow up
- dorosły
Down
- rozmawiać na skype
- świętować
- dokończ wyrażenie "take out the.......
- ciocia
- niece
- odżywianie
- dzieciństwo
- Boże Narodzenie
- bliźnięta
22 Clues: mąż • old • niece • ciocia • umrzeć • adopted • grow up • dorosły • run away • cmentarz • świętować • narodziny • bliźnięta • odżywianie • dzieciństwo • Boże Narodzenie • w podeszłym wieku • rozmawiać na skype • dokończ wyrażenie "....the dog • dokończ wyrażenie ".... the car • dokończ wyrażenie "take .... of pets • dokończ wyrażenie "take out the.......
Vocabulary Open World 2012-05-07
33 Clues: Zaun • Haut • Krug • Nebel • sanft • eisig • heftig • wenige • sofort • leicht • ähnlich • Schaden • Stadium • möglich • beissen • frostig • schütten • Schläger • zunehmen • erklären • Fahrplan • beweisen • ersetzen • geschehen • mitmachen • gefrieren • Ernährung • stürmisch • Turnschuhe • Regenschirm • versprechen • Unterschied • Schneesturm
ENA2: TEXT 10 2023-10-30
31 Clues: gut • mood • kuitu • tunne • hiiva • vatsa • akseli • improve • testify • ravinto • mikrobi • surkeus • ahdistys • tehostaa • rauhanen • säädellä • parantaa • henkinen • suolisto • profound • diversity • community • myllerrys • vice versa • nerve cell • happopitoinen • täysjyvävilja • saksanpähkinä • digestive system • sekaisin, järkyttynyt • huomattava, merkittävä
Spelling list 8 2022-11-02
Across
- cancerous
- having no harmful influence
- compassionate, caring
- carelessness
- put in form of equation
- fairness
- doubtful nature or character
- intentionally harmful
Down
- lack of proper nutrition
- advantageous
- hate, grudge
- to speak harmful untruths about
- heir
- decent
- civil rights
- aid, assistance
- composure
- failure to function
- contributor
- ailment
20 Clues: heir • decent • ailment • fairness • cancerous • composure • contributor • advantageous • hate, grudge • civil rights • carelessness • aid, assistance • failure to function • compassionate, caring • intentionally harmful • put in form of equation • lack of proper nutrition • having no harmful influence • doubtful nature or character • to speak harmful untruths about
test2 2025-05-27
Biology-Nutrition in Plants 2017-09-16
Across
- Mode of nutrition in which organisms or plants that obtain their nutrition from dead and decaying organic matter.
- Purely depend on other insects and small animals for their nutrition.
- The building blocks of living organism.
- Green Plants That Prepare Their Own Food
Down
- the green colour pigment which helps leaves to capture energy from sunlight to carry out the food making process of plants by the leaves.
- In this mode of nutrition there is a close association between two different plants of different categories.
- the process by which green plants and some other organisms use sunlight to synthesize nutrients from carbon dioxide and water.
- The cell is enclosed by a thin outer boundary, called the
8 Clues: The building blocks of living organism. • Green Plants That Prepare Their Own Food • The cell is enclosed by a thin outer boundary, called the • Purely depend on other insects and small animals for their nutrition. • In this mode of nutrition there is a close association between two different plants of different categories. • ...
Nutrition In Plants 2017-05-21
Across
- The process of taking in food by an organism and its utilization by its body
- The cells of green leaves and young stems of plants contain numerous green structures
- A non-green plants that depend directly or indirectly on green plants for nutrition
- Plants Plants that catch insects by ingenious methods
- A bacteria soil contains
Down
- The synthesis of food that occurs in the presence of sunlight
- Plants that suck food from another plant using root like structures
- The mode of nutrition where green plants make food themselves from simple substance
- Carbon dioxide taken by the leaves from the air through tiny pores
9 Clues: A bacteria soil contains • Plants Plants that catch insects by ingenious methods • The synthesis of food that occurs in the presence of sunlight • Carbon dioxide taken by the leaves from the air through tiny pores • Plants that suck food from another plant using root like structures • The process of taking in food by an organism and its utilization by its body • ...
