foods Crossword Puzzles

14 Clues: Human waste • sugar found in milk • sugar found in fruit • the stored form of glucose • broken down fast by the body • something sweet put in foods • main sugar found in your blood • measurement of energy in a food • Main energy source for the human body • helps your body turn food into energy • found in peas,whole grains, and beans • a complex carbohydrate found in foods • ...

11 Clues: putting unheated foods in jar • uses pressure to preserve foods • thing to do to prolong food life • the room at the top of canning jar • method of preserving that uses sugar • most common with cucumbers, oldest method • method of preserving that uses the hot temperatures • type of preserving that requires a temp of 0 or less • ...

10 Clues: sensei's name • sensei's hometown • sensei's birthplace • sensei's favorite color • famous part of my school • sensei's favorite animal • a manga that sensei likes • a sport that sensei likes • one of sensei's favorite foods • another of sensei's favorite foods

15 Clues: Positive stress • Negative stress • Long-term stress • Short-lived stress • Body's response to change • Something that causes stress • Sugar is a type of this nutrient • Either fat-soluble or water-soluble • Unsaturated __ are in healthy foods. • A type of goal that takes a long time • Managing ___ is important (hint: clock) • Acing a test can be a _____ type of goal • ...

15 Clues: Amount of food served. • Units of energy in food. • Mineral for red blood cells. • Maintaining body water levels. • Mineral for strong bones and teeth. • Main source of energy for the body. • Sweet carbohydrate providing energy. • Mineral important for fluid balance. • Energy-rich nutrient and insulation. • Plant-based nutrient aiding digestion. • ...

13 Clues: Handwashing sinks are for ____ only! • Food safety at my store starts with ____ • A handwashing sink must always remain____ • How many seconds you need to wash your hands • TPHC stands for ____ as a Public Health Control • Acronym for how we rotate product when stocking • What shelf should raw food be stored in a shared fridge? • ...

13 Clues: Illnesses caused by eating contaminated food • Providing food services for large events or groups • Decorative herbs or items added to food for visual appeal • Islamic month of fasting with special dawn and sunset meals • Jewish festival of lights featuring latkes and jelly donuts • Adverse food reactions that do not involve the immune system • ...

19 Clues: one-celled organisms • symptom of foodborne illness • where bacteria are on a steak • bacteria commonly found in eggs • where bacteria on steak is found • do not wear these in the kitchen • how long you should wash your hands • bacteria from animal or human feces • sickness caused by contaminated food • temperature inside microwaved foods. • ...

14 Clues: DHA • Tru Weight Care • Tru Urinary Care • Tru Digestive Care • one formula that has grains • another formula that has grains • Vitamins used in most Tru foods • cold formed to keep nutrients in • life source bit ingredient supporting growth • lifesource bit ingredient supporting bone health • lifesource bit ingredient supporting heart and eye health • ...

14 Clues: undigested food • we feel thirsty • high blood pressure • protective nutrients • body building nutrients • energy giving nutrients • excess sugar in the blood • excess of these make us obese • These foods prepared from microbes • Lack of red blood cells in the blood • germinated seeds rich in the nutrients • these foods are rich in sugar and salt • ...

14 Clues: Resting the body. • Avoiding accidents. • Going to the toilet. • Keeping oneself clean. • The final stage of life. • The ability to move around. • Passing our ideas to others. • Ideally one should choose water. • Feeling attracted to someone else. • Our body gets oxygen from the air. • This is done by adults to earn money. • Measured in Degrees Celsius or Fahrenheit • ...

15 Clues: less formal • keep foods at safe • clean up takes less • one person can sit at • cover the entire table • the table is set with a • come in different sizes • the host then carves the • a long narrow cloth that runs • is given to serving containers • buffet menu should not require • sometimes plates can be on your • indicates the glass contains lead • ...

41 Clues: Number of top food allergens • Common symptom of food allergy • What is a method of cooling food? • Which big 8 allergen makes up tofu • True or False: You can reuse gloves • What chemical is used for descaling? • What chemical is used to rinse drains? • Sensitivity to gluten is called a ____. • Self service areas are vulnerable to this • ...

12 Clues: a frozen treat • crunchy potato strips • harkirat loves to drink it • what you say on picture day • starts with b and ends with r • eaten at birthdays before cake • something that darsh cannot eat • a fruit that goes in icecream sundaes • smaller, more bite sized versions of a cake • one of the three universal ice cream flavors • often described as "rainbow" and decorate sweets • ...

12 Clues: cheese and meat in between a bun • cooked noodles with a meat sauce • a broth and usually meat and vegetables • a meal that is like spaghetti with cheese. • meat that goes in between a bun with no top • rabbits eat them and they help you see better. • you can scramble this food or fry or make them sunny side up. • ...

12 Clues: Casserole • In a boat • A la mode • In the bird • Smash the mash • Gobble, gobble • This pie is nuts • Extra sweet tubers • Better with butter • Nature's sweet tarts • Best with whipped cream • Covered in marshmallows

12 Clues: A type of fish • A range of different meats cooked on a BBQ • and chips- deep fried potato and deep fried fish • A meringue cake base topped with cream and berries. • biscuits-A simple biscuit that could last a long time. • Australia's national animal, also an animal that we eat. • Gaytimes- A type of ice cream coated in crunchy biscuit pieces. • ...

12 Clues: A type of fish • deep fried potato and deep fried fish • A range of different meats cooked on a BBQ • -A simple biscuit that could last a long time. • A meringue cake base topped with cream and berries. • A type of ice cream coated in crunchy biscuit pieces. • Australia's national animal, also an animal that we eat. • ...

12 Clues: It's a soup. • Johnny's favorite dessert. • Jenny likes pizza from here. • What cookie does Katie like? • Rip-off of Cheesecake Factory. • What can Katie not eat right now. • What is Kasie's favorite steakhouse? • What is Jenny's favorite taco place? • What drink can Kasie not live without? • What does everyone like? Maybe not Jenny. • ...

12 Clues: spongbob • Leonel fav • Icaas newton • cow goes moo • a white drink • the crust crab • 60% of your body • Favorited by Asia • a Italian favorite • creamy white stuff • green or purple balls • that one guy from elmo

12 Clues: blank and beans • Used for sandwiches • A yellow sweet fruit • My favorite food pepperoni • A yellow moon shaped fruit • Italian food with red sauce • lettuce tomatoes onions cheese ranch • A drink to wake you up in the morning • melted cheese used as a dip in america • A red fruit with tiny black seeds and a green rhine • a sweet dessert that comes in many different flavors • ...

12 Clues: Lettuce, tomato, ketchup. • Seasonal drink the be merry with. • Italian staple, served with red sauce. • Spanish dish sometimes served smothered. • Sweet, round pastry with a blip of filling! • The secret ingredient to a perfect dessert. ;) • You either love this pizza topping or you HATE it. • Colorful, sweet and diverse. We enjoy these every day. • ...

12 Clues: Used in fries • This fruit is annoying and orange • What came first the chicken or the .... • This makes good wine and a disappointing lunch • If you add a pen and an apple you get an outdated joke • Good for vampires, cooking and repelling potential friends • Hit some guy on his head once and now we stay on the ground • ...

12 Clues: /dfg • /asdf • /sfsf • /jgjk • /nsjs • /sgsdf • /jjhfg • /sdjhjg • /asdasd • /yellow • /sfggjr • /hggdjfg

12 Clues: meal of oats • Boring donut • spicy pepper • potato pasta • fried potato • Weird cucumber • Spicy side to sushi • Basically Ice cream • soup: _______Bisque • patty, tomato, onion • no relation to dragons(fruit) • Tomato sauce, meat, long pasta

12 Clues: – Savoury blood sausage • – Popular Sunday dinner • – Pie with lamb and mash • – Slow-cooked meat and veg • – Yellow sauce for puddings • – Banger on a breakfast plate • – Dish with sausages in batter • – Mashed potato and fish patties • – Often eaten with jam and cream • – Fruit dessert with crumb topping • – Savoury or sweet dish with pastry • ...

12 Clues: un ingrédient brun. • un ingrédient et un boisson. • d'un animal qui dit "oink oink". • un oiseau qui dit "gobble gobble". • fait avec des petits fruits rouges. • un type de dessert pour Thanksgiving. • le type de tarte que nous avons fait. • une type de fruit comme la citrouille. • un ingrédient dans beacoup des desserts. • un ingrédient dans beacoup des recettes. • ...

12 Clues: GREEN FRUIT • MEATY PLANT • GROUND OATS • OMEGA 3 NUTS • CHICKEN FLESH • HEARTY CABBAGE • PEAR-SHAPED FRUIT • RED & GREEN FRUIT • IRON PACKED VEGGIE • SOUR& SWEET CITRUS • YELLOW & WHITE PROTEIN • PACIFIC& ATLANTIC FISH

14 Clues: for seasoning • a festive meal • meat of a sheep • a Christmas spice • to cook in an oven • meat of a young cow • pleasant to taste (adj.) • to remove the skin of fuit • foods that you get from trees • someone who does not eat meat • a list of dishes in a restaurant • one of the foods you put in a dish • usually meat stuffed in a tube of skin • an ingredient of coffee and energy drinks

18 Clues: having excess H+ • having too few H+ • extreme weight loss • common allergy for kids • cannot be made by the body • building blocks of protein • how amino acids are connected • where protein digestion begins • only consumes plant-based foods • what makes each amino acid unique • altering a protein's natural shape • two foods that equal a complete protein • ...

10 Clues: The "M" in GMO stands for ___. • The "G" in GMO stands for ___. • The "O" in GMO stands for ___. • GMO can help foods keep ___ longer. • GMO crops can help reduce the use of ____. • GMO can also help keep foods away from ___. • The first GMO food introduced in 1994 was a ___. • GMO foods are plants/animals whose ___ has been changed. • ...

10 Clues: / vitamins and minerals • / carry an excessive amount of body fat • / carbohydrates, fats, protein and water • / an average American diet is too high in • / insulate the body to maintain temperature • / supply glucose which is a major energy source • / compounds in foods that sustain your body processes • ...

10 Clues: To cook by dry heat in oven • To cut in small, equal cubes • Used to remove water from foods • Metal skewer to hold meat in place • Dried vegetables like beans, peas, and lentils • Holding mixture together by adding certain foods • Cutting away the outside skin or covering from a fruit • The action of cutting food into thin, lengthwise strips • ...

10 Clues: To cook by dry heat in oven • To cut in small, equal cubes • Used to remove water from foods • Metal skewer to hold meat in place • Dried vegetables like beans, peas, and lentils • Holding mixture together by adding certain foods • Cutting away the outside skin or covering from a fruit • The action of cutting food into thin, lengthwise strips • ...

10 Clues: what does fibre prevent? • where are oils obtained from? • where are fats obtained from? • what food is rich in vitamin c? • what is the main use of fat in the body? • what type of fat is found in animal foods? • what are proteins used to make in our bodies? • name a biological catalyst that is made of protein? • how much energy is there in one gram of carbohydrate? • ...

9 Clues: Sweet but healthy food • Everything is equal and good • Foods with very high calories • The good that comes out of foods • Fish and Beans are in this category • There are many types such as b, c and d • Usually eaten with dinner or in a salad • Unhealthy sweet foods usually found in desserts • Things like milk and yogurt are in this category

13 Clues: usually found in fish oils • usually found in flax seeds • foods that should not be eaten • less than 5 calories per serving. • less than ½ gram of fat per serving. • no more than 140milligrams of salt per serving. • foods that should be eaten with care/discretion • must contain at least 5 grams of fibre per serving. • ...

18 Clues: makes jewelry • is in medicines • helps you breathe • all stars have this. • is used in dinnerware • used to disinfect wounds • is odorless and colorless • is used to make paper white • is a metal that does not rust • not a word just used to make room • nuts have the most of any other food • charcoal potatoes, and pasta contain • is one of the only metals that floats • ...

10 Clues: Body Building Foods • Energy giving foods • Deficiency disease of Iron • Deficiency disease of Vitamin C • Nightblindness caused due to the deficiency of • Deficiency of Vitamin D leads to this condition • Deficiency of this nutrient leads to bone and tooth decay • Food ingredients that contain some components needed by our body • ...

10 Clues: The "M" in GMO stands for ___. • The "G" in GMO stands for ___. • The "O" in GMO stands for ___. • GMO can help foods keep ___ longer. • GMO crops can help reduce the use of ____. • GMO can also help keep foods away from ___. • The first GMO food introduced in 1994 was a ___. • GMO foods are plants/animals whose ___ has been changed. • ...

9 Clues: when you overeat and cant stop • foods are not good for the skin • has nothing to do with the food you eat • doesnt like texture or smell of most foods • people who refuse to eat certain foods or foods a certain color,odor • when a person eats things not usually considered food (grass, ice, toys) • ...

11 Clues: removing moisture from foods to extend shelf life • heating food in liquid before placing them into jars for canning • A technique for preserving fruits by coating or mixing them sweet crystals • preserving foods in vinegar or brine, often resulting in a tangy or sour flavor • The gap left at the top of a jar to allow for expansion during the canning process • ...

14 Clues: Provides protein • type of carbohydrate • Has vitamin A, C and K • Solid at room temperature • There are different types • liquid at room temperature • You get it from many foods • found in the red blood cells • metabolism and tissue functions • Provides small amounts of protein • high in energy but crashes afterwards • Good to have sometimes but not to much • ...

19 Clues: also called sugars. • Are the "Bad: facts. • Is a Iron deficiency. • Its reduces blood flow. • will not dissolve in water • a great source of protein. • the only complete protein. • used to help the body grow. • these can be found in legumes. • are the main source of energy. • provides heat and energy for the body. • The system responsible for digesting food. • ...

20 Clues: eggs • beans • salad • water • onion • potato • butter • cheese • grapes • cookie • cereal • cabbage • lettuce • noodles • hot dog • lemonade • mushroom • hamburger • watermelon • salada cracker

19 Clues: Meet for an argument (4) • Breakfast food in series (6) • Please let us eat leaves (7) • Spot a toasted vegetable (6) • Bedlam begins with a wolf (4) • Yellow food found in fire (6) • Fruits? Give me a heap please • Orange vehicle gets mouldy (6) • Spicy wheat stuck in beard (5) • Cheap strategy to consume dairy (6) • Nuts people think money is yucky (6) • ...

19 Clues: MILK • I EAT • JUICE • APPLE • WATER • CEREAL • ORANGE • TO EAT • CHEESE • YOU EAT • I SHARE • SHE EAT • I DRINK • TO SHARE • TO DRINK • LEMONADE • YOU DRINK • SHE DRINKS • FRENCH FRIES

19 Clues: Ham • Milk • Coke • Apple • Lemon • Peach • Banna • Orange • Cup of • Grapes • sweets • Cheese • A kilo • Can of • A bag of • Lemonade • Chocolate • Strawberry • Half a kilo

19 Clues: pie • ham • fish • cake • meat • rice • toast • lunch • apple • steak • dinner • ice tea • avocado • chicken • ice cream • breakfast • hamburger • taco stand • fruit yogurt

19 Clues: ham • rice • fish • eggs • bread • steak • salad • toast • grapes • apples • carrots • chicken • bananas • hamburger • vegetables • tomato soup • green beans • French fries • baked potatoes

13 Clues: How many food groups are there? • What is the best drink to stay hydrated? • Healthy snacks are low in fat, salt, and ______ • How many servings of dairy do you need each day? • Grain foods provide us with ___________ for energy • How many minutes of exercise should you do each day? • 14-17 year olds need 8-10 hours of _______ each night • ...

11 Clues: The name for sugary and starchy foods • You need to eat these to help you to build muscle • A blood sugar level of 3 mmol/L is said to be too ... • You get this from sugars and it helps you to move around • You should do this everyday as it is fun and keeps you healthy • Fried foods contain a lot of these and you should not eat too much • ...

11 Clues: Control, Managing the amount of food you put on your plate • Diet, Eating a variety of foods from all food groups in the right proportions • Limiting the intake of added ________________ is recommended for better health. • A short, informal term for the colorful and nutritious foods that come from plants. • ...

10 Clues: 4-60 degrees Celsius • Where to defrost your foods • A common food poisoning name • Always try to use paper towels over _______ • always _____ utensils after cutting raw meat • You should always ______ raw meats from other foods • Always clean your _____ boards after cutting meats on it • Cold foods should be kept at ____ degrees Celsius or cooler • ...

10 Clues: Eat more _____ and less snacks • Try to avoid oversized ______ of foods • You should enjoy your food but _____ is more • You should drink _____ instead of sugary drinks • you should always try and find foods low in _____ • You need to start having fat-free or low-fat ____ • An average person should consume 2,000 _____ a day • ...

18 Clues: Don't ____ meals! • Salt is bad for our _____. • Cakes are very high in _______ • A good _____ is homemade pizza. • Fizzy drinks can _____our teeth • Soon we’ll have tons more _____. • We must pay ____ to what we eat. • Lately I've put on a lot of ______ • Chips contain huge amounts of _____ • Make sure you eat more home _____ meals. • What are our fave foods doing to our ___? • ...

18 Clues: God of evil • The sky Father • God of the sea • The earth Mother • Name for a guardian • God of uncultivated foods • Great goddess of the night • Name for the supreme being • God whose eyes are Matariki • God of the forest and birds • Name of the Māori god of war • Name of the Maori god of light • The youngest son of Rangi and Papa • Supernatural Shapeshifter guardians • ...

25 Clues: A unit of energy in food. • the building blocks of proteins. • also known as “bad” cholesterol. • also known as “good” cholesterol. • a type of fat found in your blood. • This is made up of what you eat and drink. • a type of fat that is liquid at room temperature. • substances that speed up chemical reactions in the body. • ...

10 Clues: Increased heart rate. • An iron containing pigment of RBC. • Delivers blood to the body's tissues. • Low amounts of red blood cells or hemoglobin. • Having a healthful diet, eating fortified foods. • Common way to cure anemia, in the form of a salt. • Iron in plant foods, less efficient food source of iron. • Iron in animal foods, most efficient food source of iron. • ...

10 Clues: The "O" in GMO stands for ___. • The "G" in GMO stands for ___. • The "M" in GMO stands for ___. • GMO can help foods keep ___ longer. • GMO crops can help reduce the use of ____. • GMO can also help keep foods away from ___. • The first GMO food introduced in 1994 was a ___. • GMO foods are plants/animals whose ___ has been changed. • ...

10 Clues: a person that does not eat meat • inconsistent access to healthy foods • having access to fresh and nutritious food • not having access to good and healthy foods • a micronutrient that you normally get from meats • foods that are grown with no synthetic chemicals • essential nutrients required in small quantities • living in a community surrounded by fast food place • ...

10 Clues: empty place with planets • a person who goes and explores space • heats up water with the right vitamins • company that launches rockets into space • can cause damage to the vitamins of foods • a nutrient that the body needs to stay healthy • a fruit that has a constant amount of vitamin C • adding this to foods creates a hot and healthy meal • ...

10 Clues: I extend the shelf life of foods • I hold together immiscible liquids • I stop the fruit in jam from sinking • I am added to make foods more nutritious • I change the taste of foods like ice-cream • Some are linked to hyperactivity in children • A side effect of some flavourings such as MSG • A blue-green algae now used to colour blue smarties • ...

16 Clues: — The natural sugar found in milk and dairy products. • — A carbohydrate made of two sugar molecules joined together. • — A naturally occurring sugar found primarily in fruits and honey. • — A complex carbohydrate made of many sugar molecules linked together. • — The simplest form of carbohydrate consisting of a single sugar molecule. • ...

13 Clues: The effect of a pun or hyperbole is often. • Identify the figurative language; he was as quick as a fox. • Identify the figurative language; Love is a rose in full bloom. • Identify the figurative language: The lake looked like a mirror. • Identify the figurative language:The sun waves and invited us out to play. • ...

19 Clues: seasonal travel of birds • study of the environment • the author of Silent Spring • a blend of two plant varieties • author of Gorillas in the Mist • when we pack up our campsite, we • what to do with produce trimmings • bugs that help flowers make seeds • garden friends who digest compost • someone who eats all types of foods • American folk hero who planted trees • ...

10 Clues: monkeys love them • best kind of bread to eat • trail mix usually contains these • is a good source of healthy fats. • is a good source of healthy protein and fats • high fiber foods make your body feel_________ • we should eat more whole foods than________ foods • children and adults should be physically _________ on a daily basis • ...

10 Clues: The "M" in GMO stands for ___. • The "G" in GMO stands for ___. • The "O" in GMO stands for ___. • GMO can help foods keep ___ longer. • GMO crops can help reduce the use of ____. • GMO can also help keep foods away from ___. • The first GMO food introduced in 1994 was a ___. • GMO foods are plants/animals whose ___ has been changed. • ...

20 Clues: means hot • dispursing fat • fragrant leaves • made from bones • volatile flavors • Latin word for salt • sauce similar to stew • opposite of water based • part of the carrot family • part of the carrot family • made from meat and veggies • water at 100 degrees celcius • spices real reason for existing • where fragrant flavors are stored • bringing out more flavor in a spice • ...

19 Clues: Concentration: 12.5 to 25 ppm • (Bleach) Concentration: 50 to 100 ppm • Federal agency that regulates and monitors workplace safety • Using heat to reduce the number of microorganisms on a clean surface to safe levels • A space used to separate a water supply outlet from any potentially contaminated source • ...

19 Clues: Apple cake • Germany's national dish. • Fermented or pickled cabbage • City where hot dogs originated. • A light supper in the early evening. • A sociable snack in the late afternoon. • Famous potato pancakes enjoyed by Germans. • Harvest festival celebrated on November 11. • Inexpensive seafood enjoyed in Northern Germany. • ...

19 Clues: เนย • ส้ม • ข้าว • แตงโม • แครอท • กล้วย • ไขมัน • มะม่วง • โปรตีน • ขนมปัง • ผักโขม • แร่ธาตุ • วิตามิน • ถั่วลิสง • มันฝรั่ง • กะหล่ำปลี • คาร์โบไฮเดรต • เส้นก๋วยเตี๋ยว • น้ำมันปรุงอาหาร

20 Clues: UBisi • Ukudla • Inyama • Ushizi • Ushizi • Ibhega • ikhabe • Imifino • Ilamula • isaqathe • Amadumbe • Ibhotela • ukolweni • idonathi • amaqanda • Itshweba • isangweji • Iphalenda • ukwatapheya • Inyama yenkukhu

20 Clues: ubisi • ihemu • ukudla • inyama • ushizi • ushizi • ibhega • ikhabe • Imifino • ilamula • isaqathe • amadumbe • ibhotela • ukolweni • idonathi • amaqanda • isangweji • iphalishi • ukwatapheya • inyama yenkukhu

20 Clues: ubisi • ihemu • ukudla • inyama • ushizi • ushizi • ibhega • ikhabe • imifino • ilamula • isaqathe • amadumbe • ibhotela • ukolweni • idonathi • amaqanda • isangweji • iphalishi • ukwatapheya • inyama yenkukhu

8 Clues: _______ beef. • "Ryōri" in Japanese. • The opposite of official. • Foods such as curry and pasta. • The country where chips come from. • Foods such as milk, butter and cheese. • Foods such as meat, vegetables and fish. • Japan and the U.K. are both ________ nations.

15 Clues: acronym for Body Mass Index. • Those elements on the earth and in foods • Trans ____, found in fast foods,processed snacks, etc. • There is a simple and complex version of this Nutrient. • there is a Complete and incomplete version of this Nutrient. • refer to the energy people get from the food and drink they consume • ...

14 Clues: passing food through radiant energy • packaging that helps to reduce waste • add back nutrients lost in processing • the science of growing plants in water • add nutrients that are not naturally present • how much food a farm produces per acre or area • the science of farming such animals as fish for food and oysters for pearls • ...

16 Clues: I am used to level off dry ingredients. • I am made of glass and I am used to measure liquids. • I am used to protect counter tops when chopping foods. • I consist of two pans and I am used to cook food gently. • I am used for cooking things on the stove such as sauces. • I am a flat sheet of metal and I am used for baking cookies. • ...

17 Clues: Immediately. Without hesitation or time lapse. • set of directions for making food or beverages. • produce that has lost its crispness and is limp. • to work cooperatively with others to accomplish a goal. • completing tasks before beginning the construction of a • plan a list of all the tasks it takes to prepare a meal. • ...

18 Clues: influence your decisions about food • a desire, rather than a need, to eat • an indigestible complex carbohydrate • the starches and sugars present in foods • lack one or more of the essential amino acids • cost of foods is top priorities for some people • a guide for making healthful daily food choices • a fatty substance that does not dissolve in water • ...

18 Clues: Foods that are stored at -18 t0 -24c • this equipment is used for gratinating • What kind of foods should be stored below 5c? • What do we build up when preheating steamers? • When deep-frying always _____ food before coating • Uncooked rice would be stored at 15-18c, but where? • What kind of list would you write at the end of a shift? • ...

15 Clues: minerals in the blood involved in fluid balance • what everyone likes to bring for BYO breakfast; good source of probiotics • provides the amino acids needed for growth, development, and tissue repair • sugar molecules that serve as our main fuel source; broken down into glucose • provide essential fatty acids; needed for absorption of vitamins D, E, A, and K • ...

15 Clues: having to do with the diet. • The outer part of a cereal grain • A food that has all 9 essential amino acids. • principle or rules that help determine a course of action. • the conversion of foods into simpler substances that can be absorbed by the body. • A unit for measuring the energy produced by food when its metabolized in the body. • ...

13 Clues: _______Serving sizes • Be a good role________ • Never use _______as a reward • Stay fit with fun __________ • Serve __________ every morning • Cook most of your meals at ________ • Keep _______ snacks around the house • Cut down on ____ in your child's food • Sit down to family __________ at night • Let your kids pick the __________ foods • ...

14 Clues: milk and milk products • sugar carbohydrate in milk • the secretion of milk by a female mammal • liquid remaining after milk has formed curds • mineral element contained in milk nearly all other foods • to thicken into a clot and separate from the liquid portion • foods that have had ingredients added to increase nutritional content • ...

18 Clues: What does PCO stand for? • What does TCS food stand for? • What do Cockroaches often carry? • What is the forth step in manual dish-washing? • What is one major sigh of a rodent infestation? • from the first row of four most common TCS foods? • from the third row of four most common TCS foods? • from the second row of four most common TCS foods? • ...

15 Clues: Fresh fruits and vegetables. • Keeping cooked food hot, safely. • Heated to kill germs, then cooled • Machines that rapidly cool hot food. • Cracked eggs mixed into one container. • Permission to use nonstandard food-safety methods. • To let frozen food warm until it's no longer frozen. • Frozen paddle used to stir and cool hot foods quickly. • ...

16 Clues: where grocery gaps can be found • having access to adequate food at all times • a large self-service store selling foods and household goods • stable availability of nourishing, affordable, and suitable foods • being far from a supermarket, supercenter, or large grocery store • significantly fewer full-service grocery stores in the lowest-income wards • ...

19 Clues: Don't ____ meals! • Salt is bad for our _____. • Cakes are very high in _______ • A good _____ is homemade pizza. • Fizzy drinks can _____our teeth • We must change our eating ______ • We must pay ____ to what we eat. • Soon we’ll have tons more _____. • Lately I've put on a lot of ______ • Chips contain huge amounts of _____ • Make sure you eat more home _____ meals. • ...

15 Clues: How does personal hygiene impact food safety in the kitchen? • How can food become contaminated during processing, cooking, or storage? • What are the common signs of food spoilage, and how can spoilage be minimized? • What causes freezer burn, and how can it be prevented to maintain food quality? • ...

15 Clues: – A nutrient that builds and repairs muscles, skin, and other tissues. • – The body’s main source of energy, found in foods like bread, rice, and fruit. • – A nutrient that provides energy, helps absorb vitamins, and protects body organs. • Carbohydrate – Sugars that give quick energy but don’t last long, like candy or soda. • ...

13 Clues: Hot water • Gentle boil • Dry heat method • Cook food evenly • Fully immersed into water • Heated water produces this • Prevent Moisture from escaping • Used with tough pieces of meat • Using radient heat to cook quickly • Used to preserve moisture and flavor • Extreme heat to a food one side at a time • Cooking foods in low heat for a short time • ...

19 Clues: Food __________. • The ______ Method. • Canadian ____ Guide. • Iron is an example of a ? • Oranges are rich in what? • Broccoli is a type of this. • Limit foods high in this mineral. • Avoid beverages with added ______. • Green leafy vegetables contain this. • This should be your drink of choice. • Is your teacher the best teacher ever? • Which vitamin aids in bone development. • ...

19 Clues: milk • eggs • soup • foods • bread • apple • lunch • dinner • yogurt • coffee • grapes • breakfast • hamburger • to be hungry • orange juice • to feel like • to be thirsty • drinks/beverages • healthy/nutritious

18 Clues: This nutrient cushions your organs • This nutrient builds skin, hair and muscles • Simple sugars or complex, fiber rich foods. • A disease caused by lack of citrus or vitamin c • The liquid that flushes fat and toxins from the body • Fat that clogs arteries, increasing heart attack risks • Plant group that should fill the largest part of our plates • ...

18 Clues: Used to measure liquid ingredients • Protective surface to slice foods on • Bowl Used to store, mix or serve foods • Used to serve punches, soups, and stews. • To strain foods such as pasta or rinse vegetables • Adds air, used to beat, blend together ingredients • Small prep dish used to gather small amount of ingredients • ...

14 Clues: forms when starch is digested • are your main source of energy • is found only in milk and milk products • sweetener, is a sugar ingredient in foods • the chemical process that makes carbohydrates • mono means "one" and saccharide means "sugar" • is found in fruits, sugar cane, and sugar beets • this mildly sweet sugar exists naturally in fruits and vegetables • ...

14 Clues: Milk and milk products • Burning of a food product • Sugar carbohydrate in milk • The secretion of milk by a female mammal • Liquid remaining after milk has formed curds • To thicken into a clot and separate from the liquid portion • Mineral element contained in milk and nearly all other foods • Foods that have had ingredients added to increase nutritional content • ...

14 Clues: milk and milk products • is sugar carbohydrate in milk • the secretion of milk by a female mammal • liquid remaining after milk has formed curds • mineral elemontained in milk and nearly all other foods • to thicken into a clot and separate from the liquid portion • bone disease in which bones become brittle, porous, and break easily • ...