foods Crossword Puzzles

MEAL PLANNING TERMS 2019-11-19

MEAL PLANNING TERMS crossword puzzle
Across
  1. Refers to the food eaten by an individual every day.
  2. la carte A menu in which each item is listed and priced separately.
  3. A light meal eaten in the evening if the heaviest meal was eaten at midday.
  4. The main course.
  5. A list of specific foods, written in a particular order to be served at a meal.
  6. Small, or half cup of strong black coffee served after dinner.
  7. Small, spicy or tasty portions of food served to stimulate the appetite before lunch or dinner
Down
  1. The largest meal of the day usually eaten in the evening.
  2. d'hote A menu offering a complete meal a a fixed price.
  3. Refers to a food or group of foods served at the same time, or eaten at the same time
  4. Small morsels of tasty food served at the beginning of a meal to stimulate the appetite.
  5. A meal which is served mid-morning, and it replaces breakfast and lunch
  6. A sweet dish of cake, pudding, fruit or pastries served at the end of a meal.
  7. The ________ principle means combining foods from different food groups to make nutritious and balanced meals.

14 Clues: The main course. • Refers to the food eaten by an individual every day. • d'hote A menu offering a complete meal a a fixed price. • The largest meal of the day usually eaten in the evening. • Small, or half cup of strong black coffee served after dinner. • la carte A menu in which each item is listed and priced separately. • ...

Metamorphosis Crossword 2022-12-13

Metamorphosis Crossword crossword puzzle
Across
  1. what Gregor's father attacks him with
  2. the place Gregor hides
  3. the person who was taking care of money back in the day
  4. "Gregor got ______"
  5. what Gregor doesn't like to eat ______ foods
  6. Gregor's job (traveling _________)
  7. what the women try to take out of his room
  8. What his sister gives him to eat; his favorite as a human
  9. what the sister does to signify her change
  10. what he likes to do, especially on the ceiling
  11. his old boss that checks on him at beginning
  12. musical instrument the sister plays
Down
  1. what happens to the sister at the end
  2. where dad falls asleep
  3. person who finds him dead
  4. they rent a room in their house
  5. to be locked up in prison; how Gregor feels in his room
  6. _______ realism
  7. what Gregor likes to eat as a bug _____ foods

19 Clues: _______ realism • "Gregor got ______" • the place Gregor hides • where dad falls asleep • person who finds him dead • they rent a room in their house • Gregor's job (traveling _________) • musical instrument the sister plays • what happens to the sister at the end • what Gregor's father attacks him with • what the women try to take out of his room • ...

Protein Vocab 2024-02-22

Protein Vocab crossword puzzle
Across
  1. plants that use nitrogen as food
  2. counteracts extra acid and base
  3. the 9 amino acid your body can NOT make
  4. a protein deficiency disease
  5. two or more proteins combined
  6. proteins that defend the body from sickness
  7. the 11 amino acids your body can make
  8. the practice of eating largely plant foods
  9. maintenance of acids and bases in the body
  10. lack of proper nutrition
  11. desease cased by lack of calories and protein
  12. Animal foods are the source
Down
  1. plants furnish these
  2. sickness caused by lack of essential nutrients
  3. building blocks of protein molicles
  4. macronutrient that has energy made of carbon,hydrogen,oxygen,nitrogen
  5. a condition caused by lack of caloriesa
  6. compares the nitrogen that goes in and out of the body
  7. when things cause a protein molicle to change

19 Clues: plants furnish these • lack of proper nutrition • Animal foods are the source • a protein deficiency disease • two or more proteins combined • counteracts extra acid and base • plants that use nitrogen as food • building blocks of protein molicles • the 11 amino acids your body can make • the 9 amino acid your body can NOT make • a condition caused by lack of caloriesa • ...

Protein Vocab 2024-02-22

Protein Vocab crossword puzzle
Across
  1. plants that use nitrogen as food
  2. counteracts extra acid and base
  3. the 9 amino acid your body can NOT make
  4. a protein deficiency disease
  5. two or more proteins combined
  6. proteins that defend the body from sickness
  7. the 11 amino acids your body can make
  8. the practice of eating largely plant foods
  9. maintenance of acids and bases in the body
  10. lack of proper nutrition
  11. desease cased by lack of calories and protein
  12. Animal foods are the source
Down
  1. plants furnish these
  2. sickness caused by lack of essential nutrients
  3. building blocks of protein molicles
  4. macronutrient that has energy made of carbon,hydrogen,oxygen,nitrogen
  5. a condition caused by lack of caloriesa
  6. compares the nitrogen that goes in and out of the body
  7. when things cause a protein molicle to change

19 Clues: plants furnish these • lack of proper nutrition • Animal foods are the source • a protein deficiency disease • two or more proteins combined • counteracts extra acid and base • plants that use nitrogen as food • building blocks of protein molicles • the 11 amino acids your body can make • the 9 amino acid your body can NOT make • a condition caused by lack of caloriesa • ...

Hawaiian sayings #2 2020-10-27

Hawaiian sayings #2 crossword puzzle
Across
  1. donut
  2. family
  3. how are you
  4. a necklace
  5. help
  6. appetizer
  7. volcanic smog
Down
  1. kine whatchamacallit
  2. patio
  3. thank you
  4. done
  5. children
  6. green sea turtle
  7. delicious foods
  8. until we met again

15 Clues: done • help • patio • donut • family • children • thank you • appetizer • a necklace • how are you • volcanic smog • delicious foods • green sea turtle • until we met again • kine whatchamacallit

Chapter 7.1 2023-11-10

Chapter 7.1 crossword puzzle
Across
  1. type of fat found mainly in animal-based foods, such as meat and dairy products
  2. inorganic elements found in soil and water that the body needs in small quantities
  3. type of fat found in plant-based foods, such as vegetable oils, some peanut butters and margarines, olives, salad dressing, nuts, and seeds
  4. tough complex carbohydrate that the body is unable to digest
  5. organic substances that come from plants or animals that are necessary for normal growth and development
Down
  1. type of fat found in foods from animals, such as cows and goats; used to be found in many processed foods, such as packaged cookies and chips
  2. chemical substances that give your body what it needs to grow and function properly
  3. of nutrient largely made up of fatty acids, which provide a valuable source of energy
  4. nutrient the body uses to build and maintain all of its cells and tissues
  5. major source of energy for the body; found in fruits, vegetables, grains, and milk products

10 Clues: tough complex carbohydrate that the body is unable to digest • nutrient the body uses to build and maintain all of its cells and tissues • type of fat found mainly in animal-based foods, such as meat and dairy products • inorganic elements found in soil and water that the body needs in small quantities • ...

PETER AND CORNELIIUS 2024-06-19

PETER AND CORNELIIUS crossword puzzle
Across
  1. Cornelius was a ____________
  2. Man who was not a Jew but loved God
  3. The people fell down to _________ Peter
  4. An _______ visited Cornelius
  5. Foods Jews could not eat were called ________
  6. When Peter went to Cornelius' house friends and ______ were waiting
Down
  1. The angel told Cornelius to go find ________
  2. In the dream a ________ came down full of unclean animals
  3. The angel told Cornelius that Peter was in ________
  4. The angel told Cornelius that Peter was staying with _____
  5. Peter said get up, I am just a __________
  6. Foods Jews could eat were called __________
  7. Peter had a __________
  8. Peter told them he now knew that Jesus died for ____ people
  9. A voice from heaven told Peter to Rise, kill, ________

15 Clues: Peter had a __________ • Cornelius was a ____________ • An _______ visited Cornelius • Man who was not a Jew but loved God • The people fell down to _________ Peter • Peter said get up, I am just a __________ • Foods Jews could eat were called __________ • The angel told Cornelius to go find ________ • Foods Jews could not eat were called ________ • ...

Crossword Puzzle 2021-05-06

Crossword Puzzle crossword puzzle
Across
  1. fooods without chemicals/pesticide use
  2. chemicals that kills weeds
  3. chemicals that destroys all plants
  4. pesticides that kills ticks
  5. A plane that flys over crops and sprays chemicals
  6. count of pesticides on a certain food, usually used in grocery stores
  7. makes insects unable to reduce or change to normal life
  8. chemical made of a flower and quickly kills insects
  9. animals that help plants grow
Down
  1. organization that helps people live healthier lives by studying foods in grocery stores and seeing how many pesticides are used in foods
  2. company that uses pesticides
  3. chemicals that kills bugs
  4. chemicals that kills rodents
  5. chemicals that kills weeds but doesn't harm crops
  6. poisonous particles or liquids

15 Clues: chemicals that kills bugs • chemicals that kills weeds • pesticides that kills ticks • company that uses pesticides • chemicals that kills rodents • animals that help plants grow • poisonous particles or liquids • chemicals that destroys all plants • fooods without chemicals/pesticide use • chemicals that kills weeds but doesn't harm crops • ...

Vocabulary Words 2024-12-05

Vocabulary Words crossword puzzle
Across
  1. - pumps blood and oxygen through our body
  2. – the right foods to grow and stay strong
  3. – The body’s ability to fight off germs and stay healthy.
  4. – The power you get from food
  5. - helps us think and feel
  6. – When harmful germs enter the body and make it sick.
  7. moves oxygen and nutrients
  8. - brings oxygen into body
  9. – clean habits to stay healthy
Down
  1. – Tiny living things, some of which can cause infections.
  2. – A small germ that can make people sick, like the flu.
  3. - help us move bones
  4. – Moving your body to be fit and healthy
  5. – Tiny fighters made by the body to protect against germs.
  6. – different types of foods

15 Clues: - help us move bones • - helps us think and feel • - brings oxygen into body • moves oxygen and nutrients • – different types of foods • – The power you get from food • – clean habits to stay healthy • – Moving your body to be fit and healthy • - pumps blood and oxygen through our body • – the right foods to grow and stay strong • ...

Brock 2022-04-20

Brock crossword puzzle
Across
  1. These are a staple in Chinese food.
  2. These provide an abundance of fish and shrimp.
  3. Foods cooked over high heat in a small amount of fat.
  4. Drought and flooding are common with this.
  5. Second most common keeping method.
Down
  1. It is the largest nation.
  2. This is the backbone of Chinese cooking.
  3. This is served in the middle of the meal instead of the end.
  4. These can be served scrambled, steamed or smoked.
  5. This religion came from India.
  6. Seals in juices, gives foods a crisp coating.
  7. Most people in China are this.
  8. This part of China is mountainous.
  9. Prepare soups and large pieces of meat.
  10. This is a meal eaten without chopsticks.

15 Clues: It is the largest nation. • This religion came from India. • Most people in China are this. • This part of China is mountainous. • Second most common keeping method. • These are a staple in Chinese food. • Prepare soups and large pieces of meat. • This is the backbone of Chinese cooking. • This is a meal eaten without chopsticks. • Drought and flooding are common with this. • ...

Nutrition 2022-02-09

Nutrition crossword puzzle
Across
  1. are Compounds that help to regulate body processes.
  2. A unit of heat that measures the energy available in foods.
  3. The way you see your body.
  4. Extreme eating behaviors that can lead to serious illness or even death.
  5. Fats that are usually solid at room temperature.
  6. Nutrients that promote normal growth, give you energy, and keep your skin healthy.
Down
  1. An eating disorder in which a person strongly fears gaining weight and starves herself or himself.
  2. Substances in foods that your body needs to grow, have energy, and stay healthy.
  3. The nutrient group used to build and repair cells
  4. Substances the body uses to form healthy bones and teeth, keep the blood healthy, and keep the heart and other organs working properly.
  5. The starches and sugars are found in foods.

11 Clues: The way you see your body. • The starches and sugars are found in foods. • Fats that are usually solid at room temperature. • The nutrient group used to build and repair cells • are Compounds that help to regulate body processes. • A unit of heat that measures the energy available in foods. • Extreme eating behaviors that can lead to serious illness or even death. • ...

Food Rx: Culinary Medicine Crossword 2024-03-04

Food Rx: Culinary Medicine Crossword crossword puzzle
Across
  1. Chicken soup, chicken salad, and chicken quesadillas! ____-utilize ingredients!
  2. flavor food with ___ like citruses and vinegar to limit sodium intake!
  3. Culinary medicine asks "What do I eat for __ _______" (no space)
  4. ____ foods (but not processed) is a great way to save money and stay healthy! Disney film featuring Elsa and Olaf
  5. this method produces the same texture as boiling but preserves more Vitamin B and C!
  6. _____-causing compounds called heterocyclic amines (HCAs) are produced from cooking animal protein at high temperatures
Down
  1. foods high in ___ have lots of salt. Look for cans that have low __ or no __ added!
  2. chronic disease due to inflammation in the joints
  3. Do before grilling meat to reduce HCAs and enhance flavors!
  4. slows down the absorption of sugar in the bloodstream, helping with blood sugar control
  5. ___-3s are high in fatty fish such as salmon to reduce inflammation! Last letter in the Greek alphabet
  6. Ahhh give me water! Avoid ___ foods if you have heart disease due to fluid buildup!
  7. healthiest type of oil! A branch offered as a symbol of peace
  8. summertime cookout essential! cooking method due to high and direct heat.

14 Clues: chronic disease due to inflammation in the joints • Do before grilling meat to reduce HCAs and enhance flavors! • healthiest type of oil! A branch offered as a symbol of peace • Culinary medicine asks "What do I eat for __ _______" (no space) • flavor food with ___ like citruses and vinegar to limit sodium intake! • ...

Food Preservation Definitions 2024-10-03

Food Preservation Definitions crossword puzzle
Across
  1. Place raw foods into the jars and then pour in hot syrup, water, or juice.
  2. Made with dried fruits and nuts, they have a very thick and chunky texture.
  3. A preserve made from whole fruit boiled to a pulp with sugar.
  4. A soft, semisolid food substance with a resilient consistency, made by the setting of a liquid containing pectin or gelatin
  5. Foods such as fruit and most tomatoes.
  6. Boiling water used in the canning process.
  7. Foods such as all vegetables.
Down
  1. Discoloration that appears on improperly or inadequately packaged frozen food, caused by evaporation of moisture.
  2. When all the air is taken out of the package food is in.
  3. Spreads that have chunks of fruit surrounded by jelly.
  4. To subject veggies or fruit to hot water or steam just long enough to stop action of the natural enzymes that cause spoilage.
  5. Heat food in liquid first then pack it into the jars.
  6. A clear, jelly-like preserve made from the pulp and rind of fruits, especially citrus fruits.
  7. Water saturated with or containing large amounts of salt, especially sodium chloride

14 Clues: Foods such as all vegetables. • Foods such as fruit and most tomatoes. • Boiling water used in the canning process. • Heat food in liquid first then pack it into the jars. • Spreads that have chunks of fruit surrounded by jelly. • When all the air is taken out of the package food is in. • A preserve made from whole fruit boiled to a pulp with sugar. • ...

Kitchen Essentials 2022-11-03

Kitchen Essentials crossword puzzle
Across
  1. A round, deep dish which is used to eat liquids or soft foods.
  2. A flat dish which is used to eat meals.
  3. a kitchen appliance for toasting food such as sliced bread, crumpets, and bagels.
  4. A relatively small, boxlike oven that raises the temperature of food by subjecting it to a high-frequency electromagnetic field.
  5. A vessel with a spout and a handle in which tea is brewed and from which it is served.
Down
  1. An apparatus for cooking or heating that operates by burning fuel or using electricity.
  2. A utensil which is used to eat liquid foods.
  3. A cleansing agent which is used for clothing or dishes.
  4. The perfect cup for coffee or tea.
  5. A small dish used for drinking.
  6. A utensil which is used to eat solid foods.

11 Clues: A small dish used for drinking. • The perfect cup for coffee or tea. • A flat dish which is used to eat meals. • A utensil which is used to eat solid foods. • A utensil which is used to eat liquid foods. • A cleansing agent which is used for clothing or dishes. • A round, deep dish which is used to eat liquids or soft foods. • ...

Safety and Hygiene 2025-09-19

Safety and Hygiene crossword puzzle
Across
  1. What word is on foods that means you can still eat it but the quality will be worse?
  2. What colour does chicken go when it is cooked properly
  3. What is the first thing you must do in a prac class?
  4. What will grow on foods if you re-freeze them?
  5. What is a 4 letter high risk food?
  6. What do you wash your hands with?
Down
  1. When you cover food what are you preventing it from?
  2. What temperature should a fridge be set as?
  3. What will get on your clothes if you don't wear protective clothing
  4. What will get on the food when you are sick
  5. What word is on foods that means it must be used before this date otherwise you might get food poisoning?

11 Clues: What do you wash your hands with? • What is a 4 letter high risk food? • What temperature should a fridge be set as? • What will get on the food when you are sick • What will grow on foods if you re-freeze them? • When you cover food what are you preventing it from? • What is the first thing you must do in a prac class? • ...

9GEO INTERCONNECTION HALLIE JARDINE 2017-11-14

9GEO INTERCONNECTION HALLIE JARDINE crossword puzzle
Across
  1. the average amount of babies given birth to
  2. the increasing interconnection between countries
  3. a connection between people places and things
  4. importing and exporting goods for something in return
  5. practice of farming, including cultivation of the soil for the growing of crops
  6. rate of mothers who die during childbirth
  7. the difference among and within plant and animal species in an environment.
Down
  1. the change of weather
  2. all people having foods
  3. a relationship between two things or situations, especially where one affects the other.
  4. When someone has access to a range of healthy foods
  5. buying and selling goods
  6. components necessary for businesses
  7. technique to improve wellbeing of young people
  8. the ability to be supported

15 Clues: the change of weather • all people having foods • buying and selling goods • the ability to be supported • components necessary for businesses • rate of mothers who die during childbirth • the average amount of babies given birth to • a connection between people places and things • technique to improve wellbeing of young people • ...

Kitchen Safety 2013-10-02

Kitchen Safety crossword puzzle
Across
  1. Check the temperature of foods with a _ _ _ _ _ _ _ _ _ _ _.
  2. _ _ _ _ _ _ _ _ foods and dirty utensils.
  3. Cleaning the floor will keep you _ _ _ _ from slipping or tripping on the floor.
  4. Don't cross-contaminate, it can cause _ _ _ _ _ _ _ _ _.
  5. Have a _ _ _ _ area.
  6. Unplug all _ _ _ _ _ _ _ _ _ _ when finished using them.
  7. Check expiry dates to ensure your food is not _ _ _ _ _ _.
Down
  1. Have your food sitting at the right _ _ _ _ _ _ _ _ _ _ _.
  2. Use proper safety _ _ _ _ _ _ _ _ _ _ _ in the kitchen.
  3. Fever over 102 _ _ _ _ _ _ _ can be a sign of foodborne illness.
  4. _ _ _ _ _ are everywhere, so wash your hands!
  5. Keep all areas _ _ _ _ _ to prevent cross-contamination.
  6. Eating raw or uncooked food can make you _ _ _ _.
  7. _ _ _ _ _ _ _ _ grows rapidly in the "Danger Zone".
  8. Make sure you _ _ _ _ food thoroughly to avoid getting sick.

15 Clues: Have a _ _ _ _ area. • _ _ _ _ _ _ _ _ foods and dirty utensils. • _ _ _ _ _ are everywhere, so wash your hands! • Eating raw or uncooked food can make you _ _ _ _. • _ _ _ _ _ _ _ _ grows rapidly in the "Danger Zone". • Use proper safety _ _ _ _ _ _ _ _ _ _ _ in the kitchen. • Don't cross-contaminate, it can cause _ _ _ _ _ _ _ _ _. • ...

Food Safety 2014-02-21

Food Safety crossword puzzle
Across
  1. a list of ingredients and steps to make the dish
  2. found in raw poultry, eggs, fish and other meats
  3. to keep in refridgerator until cold
  4. bacteria multiplies in this temperature range
  5. symptoms include nausea, vommitting and pain
  6. measurement of heat
  7. a micro-organism found in bread and dough
  8. is a reaction to the chemicals in foods
Down
  1. can occur when you touch something without washing your hands
  2. multiplies rapidly
  3. micro-organism found on foods when they go bad
  4. a campaign to help educate people about food safety
  5. to use sanitizer or water and soap
  6. is an immunological reaction to food protiens
  7. must be washed before you eat them to eliminate pesticides

15 Clues: multiplies rapidly • measurement of heat • to use sanitizer or water and soap • to keep in refridgerator until cold • is a reaction to the chemicals in foods • a micro-organism found in bread and dough • symptoms include nausea, vommitting and pain • bacteria multiplies in this temperature range • is an immunological reaction to food protiens • ...

Food Health + Safety 2023-12-16

Food Health + Safety crossword puzzle
Across
  1. put over someone's head in the kitchen
  2. 'I burnt myself because I didnt use _____ to take out my cookies'
  3. what to do to kill bacteria
  4. 'I use a ____ to take off teh skin of the potatoes
  5. unclean surfaces should be ____ with a cloth
  6. board used to chop foods
  7. a bacetria mainly found in warm organisms
  8. needs to be regulated at all times
  9. needs to be sharpened and held facing down
Down
  1. used to heat up and cook, especially pots and pans
  2. most meat and processed foods go here for the cold
  3. putting away something
  4. can cause illnesses and diseases
  5. green fungi
  6. fruits and vbegetables are always best

15 Clues: green fungi • putting away something • board used to chop foods • what to do to kill bacteria • can cause illnesses and diseases • needs to be regulated at all times • put over someone's head in the kitchen • fruits and vbegetables are always best • a bacetria mainly found in warm organisms • needs to be sharpened and held facing down • ...

European Exploration Crossword 2013-04-19

European Exploration Crossword crossword puzzle
Across
  1. Henry Hudson started the ______ industry.
  2. The king of Spain's wife was queen _________.
  3. The North West Passage has lots of _______ ice.
  4. Sea voyages were very __________.
  5. Before exploration maps were in a _____ state of development.
  6. One of the new foods thats were introduced were________.
  7. When explorers arrived in America First _______ were there.
  8. Giovanna da ________ was a French explorer.
  9. Explorers went to Asia to get gold and _______.
  10. Columbus sailed _____ voyages.
Down
  1. ___________ Columbus thought the world was round.
  2. At first Columbus was an ________ explorer.
  3. ______ were introduced accidently when settlers tried growing new foods.
  4. He was the king of Spain during Columbus's voyage.
  5. Since ships were often attacked by pirates _______ were added.
  6. Two _______ have made it through the North West Passage.
  7. Henry Hudson's grandfather founded the ______ company.
  8. When trade got expensive explorers started looking for a ____ route to Asia.
  9. Giovanna Caboto was later known as John _____.

19 Clues: Columbus sailed _____ voyages. • Sea voyages were very __________. • Henry Hudson started the ______ industry. • At first Columbus was an ________ explorer. • Giovanna da ________ was a French explorer. • The king of Spain's wife was queen _________. • Giovanna Caboto was later known as John _____. • The North West Passage has lots of _______ ice. • ...

Protein Vocab 2024-02-22

Protein Vocab crossword puzzle
Across
  1. plants that use nitrogen as food
  2. counteracts extra acid and base
  3. the 9 amino acid your body can NOT make
  4. a protein deficiency disease
  5. two or more proteins combined
  6. proteins that defend the body from sickness
  7. the 11 amino acids your body can make
  8. the practice of eating largely plant foods
  9. maintenance of acids and bases in the body
  10. lack of proper nutrition
  11. desease cased by lack of calories and protein
  12. Animal foods are the source
Down
  1. plants furnish these
  2. sickness caused by lack of essential nutrients
  3. building blocks of protein molicles
  4. macronutrient that has energy made of carbon,hydrogen,oxygen,nitrogen
  5. a condition caused by lack of caloriesa
  6. compares the nitrogen that goes in and out of the body
  7. when things cause a protein molicle to change

19 Clues: plants furnish these • lack of proper nutrition • Animal foods are the source • a protein deficiency disease • two or more proteins combined • counteracts extra acid and base • plants that use nitrogen as food • building blocks of protein molicles • the 11 amino acids your body can make • the 9 amino acid your body can NOT make • a condition caused by lack of caloriesa • ...

Nutrition/Hydration/Breakfast/Sleep 2023-04-05

Nutrition/Hydration/Breakfast/Sleep crossword puzzle
Across
  1. a natural substance that is usually found in foods
  2. lack of sleep can cause ________ health problems
  3. avoid screens _____ hour before bed
  4. a chemical substance that occurs naturally in certain foods
  5. ______for Life WKF Pillar that nutrition falls under
  6. __________ reduces concentration, endurance, reaction time and recovery
  7. lack of sleep can cause trouble __________
  8. when youth are lacking sleep, they can become ________
Down
  1. protein make _________ and enzymes
  2. try to sleep in a cool, dark and ______ room
  3. provides you with a quick release energy to move and play
  4. most important meal of the day
  5. essential for brain function, slow release energy
  6. have a ________ bed time and wake up time
  7. try to put yourself to bed one hour before you are ______ to sleep
  8. helps build and repair muscles and bones
  9. ________ is essential for good health
  10. keeps you full, helps with digestion
  11. try to ________ big meals right before bed

19 Clues: most important meal of the day • protein make _________ and enzymes • avoid screens _____ hour before bed • keeps you full, helps with digestion • ________ is essential for good health • helps build and repair muscles and bones • have a ________ bed time and wake up time • try to ________ big meals right before bed • lack of sleep can cause trouble __________ • ...

Cooking skills 2020-06-10

Cooking skills crossword puzzle
Across
  1. To roughly cut foods into small pieces.
  2. Cooks by dry heat in an oven.
  3. Is the partial boiling of food as the first step in the cooking process.
  4. A quick dry heat method of cooking where heat is directed at the food from above at a close proximity.
  5. To cut food into thin slices.
  6. To process food into a smooth mixture.
  7. To place dry ingredients into a sieve to aerate, remove lumps and foreign bodies.
  8. To evenly combine foods using a spoon.
Down
  1. To make a liquid thick by adding a thickening agent such as flour, corn flour, eggs.
  2. Is a cooking method that uses dry heat to cook foods in an oven. To minimize the loss of juices, food should be sealed in a hot pan before putting it in the oven.
  3. To brush the surface of sweet or savoury dishes to give a glossy surface or to assist in browning.
  4. A small item of food placed onto or beside plated food to improve overall presentation.
  5. To cut into cubes 1cm x 1cm.
  6. To cut food finely with a sharp knife or a coarse grater.

14 Clues: To cut into cubes 1cm x 1cm. • Cooks by dry heat in an oven. • To cut food into thin slices. • To process food into a smooth mixture. • To evenly combine foods using a spoon. • To roughly cut foods into small pieces. • To cut food finely with a sharp knife or a coarse grater. • Is the partial boiling of food as the first step in the cooking process. • ...

GMO word crossword 2024-12-01

GMO word crossword crossword puzzle
Across
  1. a topic that sparks public debate or disagreement.
  2. a system where organisms interact with their environment.
  3. foods grown without synthetic chemicals or GMOs.
  4. chemicals used to kill pests.
  5. rules governing the use of GMOs.
  6. introduction of new ideas or methods in farming.
  7. growing only one crop type over large areas.
  8. variety of life forms in a given environment.
Down
  1. technology that uses biological systems for agricultural purposes.
  2. organisms modified using genetic engineering.
  3. providing information about GMOs on food packaging.
  4. farming that meets current needs without harming future generations.
  5. derogatory term for GM foods.
  6. transfer of pollen between GM and non-GM plants.
  7. chemicals used to kill weeds.

15 Clues: derogatory term for GM foods. • chemicals used to kill pests. • chemicals used to kill weeds. • rules governing the use of GMOs. • growing only one crop type over large areas. • organisms modified using genetic engineering. • variety of life forms in a given environment. • foods grown without synthetic chemicals or GMOs. • transfer of pollen between GM and non-GM plants. • ...

Food Contamination Crossword Puzzle 2025-10-24

Food Contamination Crossword Puzzle crossword puzzle
Across
  1. Control – Keeping food hot or cold to stay safe.
  2. – Harmful germs that cause disease.
  3. – Cleaning and disinfecting to kill germs.
  4. – Washing hands, tools, and surfaces before handling food.
  5. – Keeping food cold to prevent bacteria growth.
  6. – Tiny living things that can cause illness.
  7. – Heating food to make it safe to eat.
  8. – Foods that spoil easily if not kept cold.
Down
  1. – When food goes bad and cannot be eaten.
  2. – When germs from one food spread to another.
  3. Safety – Keeping food safe to eat.
  4. – When germs or dirt get into food.
  5. – Keeping yourself and your surroundings clean.
  6. – Washing hands properly before handling food.
  7. – Keeping raw and cooked foods apart.

15 Clues: Safety – Keeping food safe to eat. • – When germs or dirt get into food. • – Harmful germs that cause disease. • – Keeping raw and cooked foods apart. • – Heating food to make it safe to eat. • – When food goes bad and cannot be eaten. • – Cleaning and disinfecting to kill germs. • – Foods that spoil easily if not kept cold. • – Tiny living things that can cause illness. • ...

A Taste of Australia 2020-03-31

A Taste of Australia crossword puzzle
Across
  1. Abbreviation for something used for outdoor cooking
  2. a spread made from yeast extract
  3. Traditionally, Indigenous women were
  4. Type of cake, named after a Queensland governor
  5. In the early 1970s an immigration policy known as the ... policy was dropped
  6. A factor that influences food habits and patterns
  7. Food in the early Australian colonies was ... Food
  8. Australia has a diversity of food habits and patterns due to its ... society
Down
  1. Staple food eaten by early British settlers
  2. The most important meal of the day
  3. Bush food with a citrus flavour: ... myrtle
  4. Type of grub traditionally eaten by Indigenous Australians
  5. Groups within a culture are ...
  6. Davidson ... is a dark purple bush food used to flavour meat
  7. Traditionally, Indigenous men were
  8. Native bush foods are also called ... foods
  9. The first inhabitants of mainland Australia
  10. Bush food that belongs to the lillypilly family
  11. Famous Australian dessert: ... Peach

19 Clues: Groups within a culture are ... • a spread made from yeast extract • The most important meal of the day • Traditionally, Indigenous men were • Traditionally, Indigenous women were • Famous Australian dessert: ... Peach • Staple food eaten by early British settlers • Bush food with a citrus flavour: ... myrtle • Native bush foods are also called ... foods • ...

Lyndsey's Kitchen Safety Crossword 2013-10-07

Lyndsey's Kitchen Safety Crossword crossword puzzle
Across
  1. Never put _____ on a grease fire.
  2. Always wash the top of a___ before opening.
  3. Always use a ____________ when cutting with a knife. (Two words)
  4. Always use _________ when handling hot dishes. (Two words)
  5. Keep _________ and drawers close.
  6. Store hazardous products out of the reach of ________.
  7. Put out a grease fire with __________. ( 2 words)
  8. Wear cooking safe ________.
  9. Do not overload electrical _______.
  10. Tie back long ____.
Down
  1. Only handle electrical appliances with ___ hands.
  2. Do not store _________ objects near the stove.
  3. What type of spoon should you use to stir hot foods?
  4. When raw meat as comes in contact with other foods __________________ occurs. ( 2 words)
  5. Scrape leftover food into the _______ off your plate.
  6. To unplug appliances always pull on the ____.
  7. Keep oven and dishwasher doors ______ when not in use.
  8. What material should never be put in the microwave?
  9. You should always keep knifes _____ . They are safer that way.

19 Clues: Tie back long ____. • Wear cooking safe ________. • Never put _____ on a grease fire. • Keep _________ and drawers close. • Do not overload electrical _______. • Always wash the top of a___ before opening. • To unplug appliances always pull on the ____. • Do not store _________ objects near the stove. • Only handle electrical appliances with ___ hands. • ...

Kitchen Safety Crossword 2013-10-07

Kitchen Safety Crossword crossword puzzle
Across
  1. Always wash the top of a___ before opening.
  2. Keep _________ and drawers close.
  3. Store hazardous products out of the reach of ________.
  4. Tie back long ____.
  5. You should always keep knifes _____ . They are safer that way.
  6. board/ Always use a ____________ when cutting with a knife.
  7. contamination /When raw meat as comes in contact with other foods __________________ occurs. ( 2 words)
  8. / What type of spoon should you use to stir hot foods?
  9. mitts/ Always use _________ when handling hot dishes.
  10. Only handle electrical appliances with ___ hands.
Down
  1. Do not store _________ objects near the stove.
  2. Do not overload electrical _______.
  3. Scrape leftover food into the _______ off your plate.
  4. soda /Put out a grease fire with __________. ( 2 words)
  5. What material should never be put in the microwave?
  6. Wear cooking safe ________.
  7. To unplug appliances always pull on the ____.
  8. Keep oven and dishwasher doors ______ when not in use.
  9. Never put _____ on a grease fire.

19 Clues: Tie back long ____. • Wear cooking safe ________. • Keep _________ and drawers close. • Never put _____ on a grease fire. • Do not overload electrical _______. • Always wash the top of a___ before opening. • To unplug appliances always pull on the ____. • Do not store _________ objects near the stove. • Only handle electrical appliances with ___ hands. • ...

Protein Vocab 2024-02-23

Protein Vocab crossword puzzle
Across
  1. plants that use nitrogen as food
  2. counteracts extra acid and base
  3. the 9 amino acid your body can NOT make
  4. a protein deficiency disease
  5. two or more proteins combined
  6. proteins that defend the body from sickness
  7. the 11 amino acids your body can make
  8. the practice of eating largely plant foods
  9. maintenance of acids and bases in the body
  10. lack of proper nutrition
  11. disease caused by lack of calories and protein
  12. Animal foods are the source
Down
  1. plants furnish these
  2. sickness caused by lack of essential nutrients
  3. building blocks of protein molecules
  4. macronutrient that has energy made of carbon,hydrogen,oxygen,nitrogen
  5. a condition caused by lack of calories
  6. compares the nitrogen that goes in and out of the body
  7. when things cause a protein molecule to change

19 Clues: plants furnish these • lack of proper nutrition • Animal foods are the source • a protein deficiency disease • two or more proteins combined • counteracts extra acid and base • plants that use nitrogen as food • building blocks of protein molecules • the 11 amino acids your body can make • a condition caused by lack of calories • the 9 amino acid your body can NOT make • ...

Protein Vocab 2024-02-22

Protein Vocab crossword puzzle
Across
  1. plants that use nitrogen as food
  2. counteracts extra acid and base
  3. the 9 amino acid your body can NOT make
  4. a protein deficiency disease
  5. two or more proteins combined
  6. proteins that defend the body from sickness
  7. the 11 amino acids your body can make
  8. the practice of eating largely plant foods
  9. maintenance of acids and bases in the body
  10. lack of proper nutrition
  11. desease cased by lack of calories and protein
  12. Animal foods are the source
Down
  1. plants furnish these
  2. sickness caused by lack of essential nutrients
  3. building blocks of protein molicles
  4. macronutrient that has energy made of carbon,hydrogen,oxygen,nitrogen
  5. a condition caused by lack of caloriesa
  6. compares the nitrogen that goes in and out of the body
  7. when things cause a protein molicle to change

19 Clues: plants furnish these • lack of proper nutrition • Animal foods are the source • a protein deficiency disease • two or more proteins combined • counteracts extra acid and base • plants that use nitrogen as food • building blocks of protein molicles • the 11 amino acids your body can make • the 9 amino acid your body can NOT make • a condition caused by lack of caloriesa • ...

Protein Vocab 2024-02-22

Protein Vocab crossword puzzle
Across
  1. plants that use nitrogen as food
  2. counteracts extra acid and base
  3. the 9 amino acid your body can NOT make
  4. a protein deficiency disease
  5. two or more proteins combined
  6. proteins that defend the body from sickness
  7. the 11 amino acids your body can make
  8. the practice of eating largely plant foods
  9. maintenance of acids and bases in the body
  10. lack of proper nutrition
  11. desease cased by lack of calories and protein
  12. Animal foods are the source
Down
  1. plants furnish these
  2. sickness caused by lack of essential nutrients
  3. building blocks of protein molicles
  4. macronutrient that has energy made of carbon,hydrogen,oxygen,nitrogen
  5. a condition caused by lack of caloriesa
  6. compares the nitrogen that goes in and out of the body
  7. when things cause a protein molicle to change

19 Clues: plants furnish these • lack of proper nutrition • Animal foods are the source • a protein deficiency disease • two or more proteins combined • counteracts extra acid and base • plants that use nitrogen as food • building blocks of protein molicles • the 11 amino acids your body can make • the 9 amino acid your body can NOT make • a condition caused by lack of caloriesa • ...

Foods and drinks 2021-04-06

Foods and drinks crossword puzzle
Across
  1. A kind of meat
  2. Lasagna and spaghetti are types of ....
  3. Drink made with lemon
  4. The feijoada is made from that grain
  5. Brazilians and Asians eat a lot of this grain
  6. Candy consumed a lot at Easter
  7. Typical vegetable of june celebration
Down
  1. Chickens lay
  2. Many people like to add it to their coffee.
  3. Poisoned fruit that snow white ate
  4. Green fruit on the outside and red on the inside
  5. Drink that is taken for breakfast
  6. Liquid food that is eaten as an appetizer
  7. Mineral present in all of Nature, in solid, liquid and gaseous states
  8. You must have It when you want to make a sandwich
  9. Drink taken from a tropical fruit

16 Clues: Chickens lay • A kind of meat • Drink made with lemon • Candy consumed a lot at Easter • Drink that is taken for breakfast • Drink taken from a tropical fruit • Poisoned fruit that snow white ate • The feijoada is made from that grain • Typical vegetable of june celebration • Lasagna and spaghetti are types of .... • Liquid food that is eaten as an appetizer • ...

Foods and Drinks 2021-04-08

Foods and Drinks crossword puzzle
Across
  1. kopi
  2. selai
  3. makan siang
  4. sarapan
  5. telur
  6. nasi
  7. makan malam
  8. permen
Down
  1. jus
  2. telur dadar
  3. hidangan penutup
  4. susu
  5. kue
  6. teh
  7. roti
  8. rice nasi goreng

16 Clues: jus • kue • teh • kopi • susu • roti • nasi • selai • telur • permen • sarapan • telur dadar • makan siang • makan malam • hidangan penutup • rice nasi goreng

Foods and Drinks 2021-11-13

Foods and Drinks crossword puzzle
Across
  1. сок
  2. риба
  3. ябълка
  4. сладолед
  5. мляко
  6. пиле
  7. картоф
  8. пица
  9. вода
Down
  1. кафе
  2. чипс/пържени картофи
  3. сандвич
  4. кола
  5. сирене
  6. шоколад
  7. супа

16 Clues: сок • кафе • риба • кола • пиле • супа • пица • вода • мляко • ябълка • сирене • картоф • сандвич • шоколад • сладолед • чипс/пържени картофи

Fine Foods Retail 2023-05-23

Fine Foods Retail crossword puzzle
Across
  1. Where all cold meals come from
  2. Retail Ramen
  3. On the river bank
  4. Where all hot meals come from
  5. Make up brand
  6. UK Household Brand
  7. On the boulevard
Down
  1. Fresh and never frozen beef
  2. Freshest Box Juice
  3. Brand of dog food
  4. Retail mac n cheese
  5. A wine for every occasion
  6. Kids favorite cereal
  7. Hair care for him
  8. On KGV St
  9. Hair care for her

16 Clues: On KGV St • Retail Ramen • Make up brand • On the boulevard • On the river bank • Brand of dog food • Hair care for him • Hair care for her • Freshest Box Juice • UK Household Brand • Retail mac n cheese • Kids favorite cereal • A wine for every occasion • Fresh and never frozen beef • Where all hot meals come from • Where all cold meals come from

Foods and drinks 2023-06-05

Foods and drinks crossword puzzle
Across
  1. It's a snack that is basically made of bread and sausage. Very popular in the US.
  2. It's green on the outside and red on the inside. It's sweet and contains a lot of water.
  3. It's a purple small fruit that is used to produce wine.
  4. It's a very popular drink among American kids. It contains milk, ice cream and chocolate.
  5. It's a transparent liquid that we all should drink.
  6. It's an orange vegetable that rabbits love to eat.
  7. It's a very popular dish that came from Italy and there are many different flavors of.
  8. It's a green and acid fruit. It's very used to make lemonades and other drinks.
Down
  1. It's a yellow, soft and sweet fruit. It's very common in Brazil.
  2. It's a very cold dessert with many flavors. It's iced and creamy.
  3. It's a very popular fastfood that can be found easily at Burger King and Mc Donalds.
  4. It's drink that are made of fruit pulp.
  5. It's a very common dessert at birthday parties in Brazil. It may contain more than two layers.
  6. It's a green vegetable that Popeye eats to be stronger.
  7. It's a red sweet fruit used to make pies in the US.
  8. It's a black drink and it's very popular in Brazil.

16 Clues: It's drink that are made of fruit pulp. • It's an orange vegetable that rabbits love to eat. • It's a transparent liquid that we all should drink. • It's a red sweet fruit used to make pies in the US. • It's a black drink and it's very popular in Brazil. • It's a green vegetable that Popeye eats to be stronger. • ...

Foods Safety & Sanitation 2022-01-20

Foods Safety & Sanitation crossword puzzle
Across
  1. The maximum time that food can be left out
  2. amount of cups in 24 ounces
  3. amount of cups in 8 Tbsp
  4. Not considered a potentially hazardous food
  5. Abbreviation for tablespoon
  6. Abbreviation for cup
  7. used to level of dry measures or icing on a cake
  8. Abbreviation for teaspoon
  9. used to let air circulate around food after coming out of the oven
Down
  1. used to make soups or stews
  2. Temperature danger zone
  3. tool used to remove food from sides of the bowl
  4. used to transfer liquid to a different location
  5. To cut into very small cubes of equal size
  6. Abbreviation for ounce
  7. Abbreviation for pound

16 Clues: Abbreviation for cup • Abbreviation for ounce • Abbreviation for pound • Temperature danger zone • amount of cups in 8 Tbsp • Abbreviation for teaspoon • used to make soups or stews • amount of cups in 24 ounces • Abbreviation for tablespoon • The maximum time that food can be left out • To cut into very small cubes of equal size • Not considered a potentially hazardous food • ...

Foods Unit FACS 2024-02-15

Foods Unit FACS crossword puzzle
Across
  1. storing the fresh food at the back and the oldest food at the front
  2. to put through a strainer to separate or break up lumps
  3. oz is the abbreviation
  4. gal is the abbreviation
  5. lb is the abbreviation
  6. list of what you need to make the food
  7. a set of instructions for making something
Down
  1. eating disorder characterized by excessive eating followed by purging
  2. to cut food into small, uneven pieces
  3. to beat sugar and fat together until fluffy
  4. tsp is the abbreviation
  5. eating disorder in which an irrational fear of weight gain leads people to starve themselves
  6. number of servings or amount recipe makes
  7. gently combining ingredients without over mixing
  8. tbsp is the abbreviation
  9. a small amount of something, such as a powder, especially the amount that a person can hold between their first finger and thumb

16 Clues: oz is the abbreviation • lb is the abbreviation • tsp is the abbreviation • gal is the abbreviation • tbsp is the abbreviation • to cut food into small, uneven pieces • list of what you need to make the food • number of servings or amount recipe makes • a set of instructions for making something • to beat sugar and fat together until fluffy • ...

Foods of Oklahoma 2025-06-11

Foods of Oklahoma crossword puzzle
Across
  1. St Louis, Kansas, Texas etc
  2. Curdled milk desert
  3. Oklahoma's State food
  4. Kinda like squished
  5. Indian unleavened bread
  6. Fried, as in Oscar Meyers
  7. Fish with whiskers
Down
  1. State tree of Texas _____pie
  2. Yankees with sugar, southerners with butter
  3. With or without beans
  4. Cone in a pone
  5. Little balls of slime
  6. Sliders that will make your eyes water
  7. County Fair staple
  8. Nectar of the Gods
  9. Makes a bull a steer

16 Clues: Cone in a pone • County Fair staple • Nectar of the Gods • Fish with whiskers • Curdled milk desert • Kinda like squished • Makes a bull a steer • With or without beans • Little balls of slime • Oklahoma's State food • Indian unleavened bread • Fried, as in Oscar Meyers • St Louis, Kansas, Texas etc • State tree of Texas _____pie • Sliders that will make your eyes water • ...

Diabetes treatments 2025-01-22

Diabetes treatments crossword puzzle
Across
  1. Organ involved in glucose release and storage, impacted in diabetes management
  2. A measure of body fat based on height and weight, used to assess obesity risk in diabetes
  3. A condition characterized by low blood sugar, often caused by insulin or medication
  4. Physical activity that helps lower blood sugar and improves insulin sensitivity
  5. Pertaining to metabolism; disrupted in type 2 diabetes, leading to insulin resistance
  6. Class of drugs that stimulate insulin production from the pancreas in type 2 diabetes
  7. A blood test that measures long-term blood sugar control, key in diabetes management
  8. A hormone essential for blood sugar regulation in diabetes, often injected for treatment
  9. A type of sugar that provides energy, and must be regulated in diabetes
  10. High blood pressure, a common co-morbidity in people with diabetes
Down
  1. Refers to blood sugar levels or how quickly foods increase blood glucose
  2. A unit of energy, essential for dietary management in diabetes
  3. Pertaining to diabetes or someone diagnosed with the condition
  4. A state where type 2 diabetes symptoms significantly improve or resolve, often with weight loss
  5. Organ that produces insulin, its dysfunction is central to diabetes pathophysiology
  6. First-line medication for type 2 diabetes that improves insulin sensitivity
  7. Complex carbohydrates, found in foods like potatoes and pasta, which affect blood sugar
  8. A carbohydrate found in plant-based foods that helps manage blood sugar and improve digestion
  9. Blood fat that needs monitoring in diabetics, linked to cardiovascular risk

19 Clues: A unit of energy, essential for dietary management in diabetes • Pertaining to diabetes or someone diagnosed with the condition • High blood pressure, a common co-morbidity in people with diabetes • A type of sugar that provides energy, and must be regulated in diabetes • Refers to blood sugar levels or how quickly foods increase blood glucose • ...

Nutrition 2022-12-14

Nutrition crossword puzzle
Across
  1. Fat found in plant-based foods.
  2. Major source of energy for the body.
  3. Measure used to estimate whether a person is a healthy weight for their height.
  4. Inorganic elements found in soil and water that the body needs in small quantities.
  5. Substances that are necessary for normal growth and development
  6. Chemical substances that give your body what it needs to grow and function properly.
  7. Weight-loss plans that often forbid eating certain types of food groups and may require the purchase of special, often costly, prepared meals.
  8. Fat found in animal based foods.
Down
  1. Fat found in food from animals, used to be found in many processed foods.
  2. Complex carbohydrate that the body is unable to digest.
  3. Ratio of the various components-fat, bone, and muscle- that make up a persons body.
  4. A nutrient that is known to help build muscle. Commonly found in meats like chicken.
  5. A unit of measuring the amount of energy it takes to raise the temperature of one liter of water by 1°C.
  6. Nutrient largely made up of fatty acids. Valuable source of energy.
  7. Not eating any food or drink except water for an entire day.

15 Clues: Fat found in plant-based foods. • Fat found in animal based foods. • Major source of energy for the body. • Complex carbohydrate that the body is unable to digest. • Not eating any food or drink except water for an entire day. • Substances that are necessary for normal growth and development • Nutrient largely made up of fatty acids. Valuable source of energy. • ...

Food Allergies 2020-10-21

Food Allergies crossword puzzle
Across
  1. a substance that produces an allergic reaction in an individual
  2. Allergy a response by your immune system to the proteins in certain foods
  3. A rash of round, red welts on the skin that itch intensely, sometimes with dangerous swelling, caused by an allergic reaction, typically to specific foods
  4. diet Dietary Approaches to Stop Hypertension
  5. having to do with an organism's physical processes
  6. any heightened immune response to an antigen; an allergy
  7. Specialized proteins that aid in destroying infectious agents
  8. The transfer of allergens from food containing an allergen to the food served to a customer.
Down
  1. allergy hypersensitivity reaction to a particular allergen; symptoms can vary greatly in
  2. Reaction The body's exaggerated immune response to an internal or surface agent.
  3. A hormone secreted by the adrenal glands, increasing rates of blood circulation, breathing, and carbohydrate metabolism and preparing muscles for exertion, often used to cure allergic reaction symptoms
  4. Life threatening allergic reaction
  5. intolerance a negative reaction to food that does not involve the immune system
  6. Subjective characteristics of disease felt only by the patient
  7. diet limited diet in which only certain foods are allowed; intended to find the food allergen causing reaction
  8. (n.) one of the materials in a mixture, recipe, or formula

16 Clues: Life threatening allergic reaction • diet Dietary Approaches to Stop Hypertension • having to do with an organism's physical processes • any heightened immune response to an antigen; an allergy • (n.) one of the materials in a mixture, recipe, or formula • Specialized proteins that aid in destroying infectious agents • ...

Nutrition 2025-11-14

Nutrition crossword puzzle
Across
  1. — Vitamins and minerals needed in smaller amounts but still essential for health
  2. — Foods that have been altered from their natural state, often containing added salt, sugar, or fat
  3. — Inorganic nutrients like iron, calcium, and potassium that help with bone health, blood, and nerve function
  4. — Nutrients that help build and repair tissues like muscles, skin, and organs
  5. — Organic compounds that support body functions such as immunity, vision, and growth
  6. — Nutrients used for long-term energy, protection of organs, and absorption of vitamins
Down
  1. — Nutrients the body needs in large amounts: carbohydrates, proteins, and fats
  2. — The process of providing your body with enough water to function properly
  3. — Nutrients that provide quick energy; found in foods like bread, pasta, fruits, and grains
  4. — The amount of nutrients a food provides compared to its calorie content
  5. — Minerals (like sodium and potassium) that help control hydration and muscle function
  6. — Foods that are minimally processed and close to their natural form (e.g., fruits, vegetables, whole grains)
  7. — A diet that includes the right proportions of all food groups to support health
  8. — A type of carbohydrate that aids digestion and keeps the digestive system healthy
  9. — A unit of measurement for how much energy food provides

15 Clues: — A unit of measurement for how much energy food provides • — The amount of nutrients a food provides compared to its calorie content • — The process of providing your body with enough water to function properly • — Nutrients that help build and repair tissues like muscles, skin, and organs • ...

Food and Taste 2024-09-10

Food and Taste crossword puzzle
Across
  1. Sweet foods are often liked by ...
  2. Food that tastes bad is called ...
  3. A kitchen spice often used to add a savory taste to food.
  4. The taste of food that is sweet, like sugar or honey.
  5. The taste of food that is sour, like lime or lemon.
  6. The tongue is the sense used to taste ...
Down
  1. The spicy taste usually comes from ..
  2. A yellow fruit that tastes sour.
  3. Fried foods usually taste ...
  4. A taste often found in unripe food.
  5. Spicy food makes the tongue feel ...
  6. The taste of food that is bitter, like unsweetened coffee.
  7. Food that tastes very good is called ...
  8. A taste that makes our saliva flow.
  9. The taste of food that is salty, like salt.

15 Clues: Fried foods usually taste ... • A yellow fruit that tastes sour. • Sweet foods are often liked by ... • Food that tastes bad is called ... • A taste often found in unripe food. • A taste that makes our saliva flow. • Spicy food makes the tongue feel ... • The spicy taste usually comes from .. • Food that tastes very good is called ... • ...

Nutrition 2025-10-13

Nutrition crossword puzzle
Across
  1. Illnesses that occurs after consuming contaminated food
  2. you should stand to the _____ when getting food from the oven
  3. A FBI found in cans
  4. What should you keep away from chords?
  5. Wash your _____ as you cook
  6. the minimum for the danger zone
  7. ______raw foods from cooked foods
Down
  1. What is does the A stand for in PASS?
  2. ____ are the most dangerous things in the kitchen
  3. how many days do you need to throw away leftovers
  4. A high risk group for FBIs
  5. When treating _____ you run it under room temp water
  6. Use _____ for picking up glass
  7. What water do you wash your hands with?
  8. what temperature should you chill at, ____ and below

15 Clues: A FBI found in cans • A high risk group for FBIs • Wash your _____ as you cook • Use _____ for picking up glass • the minimum for the danger zone • ______raw foods from cooked foods • What is does the A stand for in PASS? • What should you keep away from chords? • What water do you wash your hands with? • ____ are the most dangerous things in the kitchen • ...

Protein 2025-11-20

Protein crossword puzzle
Across
  1. protein foods that do not provide the essential amino acids
  2. the part of an egg that contains fat
  3. a type of protein that includes beans
  4. the white of an egg
  5. a vegetarian that eats eggs and dairy
  6. the leg portion of a cow or steer
  7. another name for filet mignon
Down
  1. animal foods provide this type of protein
  2. most common cut of meat for a grinding
  3. a diet that includes no animal products
  4. the anchor of an egg
  5. the white fat striations in steak
  6. a non-animal source of a complete protein
  7. acid the building blocks of life

14 Clues: the white of an egg • the anchor of an egg • another name for filet mignon • acid the building blocks of life • the white fat striations in steak • the leg portion of a cow or steer • the part of an egg that contains fat • a type of protein that includes beans • a vegetarian that eats eggs and dairy • most common cut of meat for a grinding • ...

Avery 2020-10-19

Avery crossword puzzle
Across
  1. One of Avery's favorite foods
  2. Avery's nickname
  3. favorite holiday
  4. Avery's favorite treat
Down
  1. another of her favorite foods
  2. Avery's favorite animal
  3. Avery's favorite subject
  4. place she likes to go with friends

8 Clues: Avery's nickname • favorite holiday • Avery's favorite treat • Avery's favorite animal • Avery's favorite subject • another of her favorite foods • One of Avery's favorite foods • place she likes to go with friends

Foods Crossword 2021-01-29

Foods Crossword crossword puzzle
Across
  1. Used for cooking
  2. those who tend to animals and crops
  3. a mix between two food items, often high in demand
  4. This concept involves eating local
Down
  1. Food preserved this way lasts longer
  2. Food loses this over time
  3. Fresher when purchased locally
  4. Plants cannot grow on land with this
  5. Crops grow easily when the soil is...
  6. Crops and animals live here

10 Clues: Used for cooking • Food loses this over time • Crops and animals live here • Fresher when purchased locally • This concept involves eating local • those who tend to animals and crops • Food preserved this way lasts longer • Plants cannot grow on land with this • Crops grow easily when the soil is... • a mix between two food items, often high in demand

BBQ Foods 2020-05-22

BBQ Foods crossword puzzle
Across
  1. condiment made from tomatoes
  2. patty in a bun
  3. edible dogs
  4. also known as fries
  5. eating a rainbow
Down
  1. yellow condiment
  2. skewered food
  3. caught in a river to throw on the grill
  4. when life gives you lemons, make ____________
  5. lung protectors

10 Clues: edible dogs • skewered food • patty in a bun • lung protectors • yellow condiment • eating a rainbow • also known as fries • condiment made from tomatoes • caught in a river to throw on the grill • when life gives you lemons, make ____________

aussie foods 2020-05-19

aussie foods crossword puzzle
Across
  1. Australia's best fighting fish
  2. a out door aussie lunch get together
  3. Australia's best spread
  4. goes great with on fetta and toast
  5. Australia's best bikki
  6. and chips Friday nigh family favorite at the beach
Down
  1. some people make them on anzac day
  2. goes great for Christmas dessert
  3. bread kids favorite party food
  4. goes great with milk

10 Clues: goes great with milk • Australia's best bikki • Australia's best spread • Australia's best fighting fish • bread kids favorite party food • goes great for Christmas dessert • some people make them on anzac day • goes great with on fetta and toast • a out door aussie lunch get together • and chips Friday nigh family favorite at the beach

Funny Foods 2021-05-11

Funny Foods crossword puzzle
Across
  1. individual serving of minced e.g. meat or fish in a rich creamy sauce baked in a small pastry mold or timbale shell
  2. tropical American aroid having edible tubers that are cooked and eaten like yams or potatoes
  3. a creamy potato soup flavored with leeks and onions
  4. resembling starch
  5. fine meal made from cereal grain especially wheat
Down
  1. a northern African pasta made of crushed semolina
  2. a crisp bread of fine white flour
  3. casserole of eggplant and ground lamb with onion and tomatoes bound with white sauce and beaten eggs
  4. a cold soup made with tomatoes
  5. thick steak cut from the beef tenderloin

10 Clues: resembling starch • a cold soup made with tomatoes • a crisp bread of fine white flour • thick steak cut from the beef tenderloin • a northern African pasta made of crushed semolina • fine meal made from cereal grain especially wheat • a creamy potato soup flavored with leeks and onions • ...

yumm! foods 2021-05-11

yumm! foods crossword puzzle
Across
  1. a favorite lunch
  2. to be eaten with a spoon
  3. very commonly used utensil
  4. scardy-cat
  5. you go when you are hungry
Down
  1. a hard to use utensil
  2. a green that is not desired
  3. used to eat soup
  4. used to cut
  5. brr!its freezing

10 Clues: scardy-cat • used to cut • a favorite lunch • used to eat soup • brr!its freezing • a hard to use utensil • to be eaten with a spoon • very commonly used utensil • you go when you are hungry • a green that is not desired

Tastiest foods 2020-09-15

Tastiest foods crossword puzzle
Across
  1. is a snack that involves a filling made with seasoned chicken meat, cheese, pepperoni or various other types of flavors.
  2. It is one of the main components of parties, such as birthday and wedding
  3. there's a way to choose whether you want a stuffed edge or not
  4. is a palm tree that produces a purple-colored bacaceous fruit, widely used in the manufacture of food and drinks
Down
  1. it is common throughout the country to be present at birthday parties, along with sweets such as cajuzinho and beijinho
  2. is a dish originating in Russian cuisine consisting of cubes of beef served in a sour cream sauce
  3. It is served with farofa, white rice, braised cabbage and sliced ​​orange, among other side dishes
  4. it's cold and creamy
  5. was discovered by the Portuguese in Pernambuco in the 16th century, extracted from cassava, usually prepared in granulated form
  6. it is a dough of wheat flour, with salty or sweet filling, that is fried or baked.

10 Clues: it's cold and creamy • there's a way to choose whether you want a stuffed edge or not • It is one of the main components of parties, such as birthday and wedding • it is a dough of wheat flour, with salty or sweet filling, that is fried or baked. • is a dish originating in Russian cuisine consisting of cubes of beef served in a sour cream sauce • ...

Thanksgiving Foods 2021-11-22

Thanksgiving Foods crossword puzzle
Across
  1. A sweet sauce that goes with turkey
  2. A sweet dessert made out of an orange fruit
  3. A type of bread
  4. A green healthy side dish
  5. A food that goes inside turkey
Down
  1. A squished food
  2. On the cob
  3. A sweet dessert made out of a red fruit
  4. The classic dish that everyone eats
  5. A sauce made out of the juices of meat

10 Clues: On the cob • A squished food • A type of bread • A green healthy side dish • A food that goes inside turkey • A sweet sauce that goes with turkey • The classic dish that everyone eats • A sauce made out of the juices of meat • A sweet dessert made out of a red fruit • A sweet dessert made out of an orange fruit

Organic Foods 2021-12-15

Organic Foods crossword puzzle
Across
  1. Changing the structure of the genes of a living thing in order to make it healthier, stronger, or more useful to humans
  2. Light or other types of radiation used in order to treat or diagnose a medical condition
  3. Agriculture term referring to a method of growing edible plants (such as fruit and vegetables. Often, fertilizers and pesticides are used as they allow for higher yield, out of season growth, greater resistance, greater longevity and a generally greater mass
  4. The generalized need for nutrients across a broad spectrum of people or animals, subject to amendment in individuals
Down
  1. Grass or similar plants suitable for animals such as cows and sheep to eat, or an area of land covered in this
  2. Solid waste from animals, especially horses, that is spread on the land in order to make plants grow well
  3. Used to describe an activity that can continue without more investment
  4. The residual, semi-solid material that is produced as a by-product during sewage treatment of industrial or municipal wastewater
  5. Animals and birds that are kept on a farm, such as cows, sheep, or chickens
  6. The period commencing on May 24 and ending on October 15 in the same calendar year during which livestock may graze in a provincial forest under a license

10 Clues: Used to describe an activity that can continue without more investment • Animals and birds that are kept on a farm, such as cows, sheep, or chickens • Light or other types of radiation used in order to treat or diagnose a medical condition • Solid waste from animals, especially horses, that is spread on the land in order to make plants grow well • ...

German Foods 2022-01-10

German Foods crossword puzzle
Across
  1. Milk schkolade milch
  2. Normally found in a Metzger
  3. Main ingredient in hashbrowns
  4. A very popular dish for Früstück
Down
  1. Milkshakes often are topped with:
  2. Cherry
  3. Something people spread on brot.
  4. Die bohnen
  5. This food is made with turned milch.
  6. salad is fresh Die salat ist frisch.

10 Clues: Cherry • Die bohnen • Milk schkolade milch • Normally found in a Metzger • Main ingredient in hashbrowns • Something people spread on brot. • A very popular dish for Früstück • Milkshakes often are topped with: • This food is made with turned milch. • salad is fresh Die salat ist frisch.

French Foods 2017-02-26

French Foods crossword puzzle
Across
  1. I'm a popular delicacy for mice
  2. I'm a fungi
  3. I fell on Isaac Newtons head
  4. I Oink
Down
  1. It's getting fishy in here
  2. I'm a red berry
  3. I live in a snowy pod
  4. I make people cry
  5. I'm a popular brand of dolls
  6. I grow in a vineyard

10 Clues: I Oink • I'm a fungi • I'm a red berry • I make people cry • I grow in a vineyard • I live in a snowy pod • It's getting fishy in here • I'm a popular brand of dolls • I fell on Isaac Newtons head • I'm a popular delicacy for mice

Japanese foods 2017-03-14

Japanese foods crossword puzzle
Across
  1. Deep fried pork cutlet served with a side of miso soup and a mountain of shredded cabbage.
  2. ??? is any rice that's designed to be eaten by hand.
  3. Stuffed fish with vegetables inside
  4. a type of multi-course Japanese meal. It's fine cuisine that can include 5-16 courses.
  5. a Japanese hotpot that is ordered item-by-item. It's a popular street food, konbini food, winter food and drinking food.
Down
  1. A Japanese curry that's based on British Navy Curry. The Imperial Japanese Navy adopted a similar curry in the 19th century.
  2. is a Japanese stew that's typically cooked in a hotpot on your table as you dine.
  3. A dish made out of thin noodles with soy sauce/hot sauce served with broth on side for dipping.
  4. Japanese tofu skin. It can be enjoyed raw with a light dipping sauce. Its similar to mozzarella cheese.
  5. a fermented Japanese soya food made using the special koji fermentation culture and different types of grains.

10 Clues: Stuffed fish with vegetables inside • ??? is any rice that's designed to be eaten by hand. • is a Japanese stew that's typically cooked in a hotpot on your table as you dine. • a type of multi-course Japanese meal. It's fine cuisine that can include 5-16 courses. • Deep fried pork cutlet served with a side of miso soup and a mountain of shredded cabbage. • ...

Southern Foods 2019-01-29

Southern Foods crossword puzzle
Across
  1. southern substitute for spinach
  2. Creole stew
  3. crustaceans with ground corn
  4. meat cooked slowly with smoke
  5. smoked sausage originating in France
Down
  1. dish containing meat, vegetables, and rice
  2. Louisiana-style donuts
  3. green vegetable coated in cornmeal and fried
  4. "smothered" dish of shellfish over rice
  5. dessert made with nuts, crust, and syrup

10 Clues: Creole stew • Louisiana-style donuts • crustaceans with ground corn • meat cooked slowly with smoke • southern substitute for spinach • smoked sausage originating in France • "smothered" dish of shellfish over rice • dessert made with nuts, crust, and syrup • dish containing meat, vegetables, and rice • green vegetable coated in cornmeal and fried

Thanksgiving Foods 2014-11-23

Thanksgiving Foods crossword puzzle
Across
  1. The Star of the meal
  2. sweet and tart
  3. tasty and hot
  4. a yummy appetizer
Down
  1. You will be full after eating this
  2. Goes good with gravy
  3. meat juice
  4. don't forget this food
  5. a delicious side
  6. These are good with marshmallows

10 Clues: meat juice • tasty and hot • sweet and tart • a delicious side • a yummy appetizer • The Star of the meal • Goes good with gravy • don't forget this food • These are good with marshmallows • You will be full after eating this

Spanish Foods 2022-06-13

Spanish Foods crossword puzzle
Across
  1. cheese
  2. pasta
  3. watermelon
  4. butter
  5. cake
Down
  1. burger
  2. meatballs
  3. steak
  4. salad
  5. cookie

10 Clues: cake • steak • salad • pasta • burger • cheese • cookie • butter • meatballs • watermelon

French Foods 2023-03-22

French Foods crossword puzzle
Across
  1. A du le pain. N'a pas du fromage ou les legumes.
  2. La partie de un fromage et une glace. Le boisson.
  3. N'est pas le plat ou un dessert. Et jaune
  4. N'est pas un sandwich et a du fromage. Le boisson.
  5. Jaune et les fruite.
Down
  1. A partie le pain et un œuf.A du jambon.
  2. Un plat ne pas du fromage. N'a pas de les pommes de terre.
  3. A du les pommes de terre. Un steak-____.
  4. La partie un le sandwich. Un lait a du.
  5. Un dessert et n'est pas un sandwich. A du le lait.

10 Clues: Jaune et les fruite. • A partie le pain et un œuf.A du jambon. • La partie un le sandwich. Un lait a du. • A du les pommes de terre. Un steak-____. • N'est pas le plat ou un dessert. Et jaune • A du le pain. N'a pas du fromage ou les legumes. • La partie de un fromage et une glace. Le boisson. • Un dessert et n'est pas un sandwich. A du le lait. • ...

US Foods 2023-02-18

US Foods crossword puzzle
Across
  1. soup made with meat from Louisiana
  2. weird form of pączki
  3. kentucky...(kfc)
  4. sweet snack at campfires
  5. pie pie made with ...
Down
  1. you eat it at the movies
  2. you can drink it with two straws (can be strawberry)
  3. you leave them out for Santa
  4. a sandwich supposedly from Hamburg
  5. pizza from Chicago

10 Clues: kentucky...(kfc) • pizza from Chicago • weird form of pączki • pie pie made with ... • you eat it at the movies • sweet snack at campfires • you leave them out for Santa • soup made with meat from Louisiana • a sandwich supposedly from Hamburg • you can drink it with two straws (can be strawberry)

Spanish foods 2023-03-31

Spanish foods crossword puzzle
Across
  1. Bacon
  2. butter
  3. roll
  4. Fish
Down
  1. Ham
  2. Sandwich
  3. Chicken
  4. Cheese
  5. Rice
  6. Meat

10 Clues: Ham • roll • Rice • Meat • Fish • Bacon • butter • Cheese • Chicken • Sandwich

Favourite foods 2024-03-27

Favourite foods crossword puzzle
Across
  1. dough base with tomato sauce and cheese
  2. pasta with bacon and parmesan
  3. brown and sweet
  4. baaaaa!
  5. fatty meaty goodness
  6. layers of pasta and mince
Down
  1. meat in a bun
  2. a cold sweet treat
  3. 6 inch or footlong
  4. bread filled with cream and cheese then baked

10 Clues: baaaaa! • meat in a bun • brown and sweet • a cold sweet treat • 6 inch or footlong • fatty meaty goodness • layers of pasta and mince • pasta with bacon and parmesan • dough base with tomato sauce and cheese • bread filled with cream and cheese then baked

foods/ingredients 2024-04-02

foods/ingredients crossword puzzle
Across
  1. stuff you could make for santa
  2. the main ingredient too a sandwich
  3. something commonly eaten at thanksgiving
  4. extract adds a vanilla taste to what stuff
  5. things you eat when you're sick
Down
  1. adds a small chocolate kick
  2. adds sweetness to what you are baking
  3. when things are too sweet at this spice
  4. what you drink to make your bones stronger
  5. small organisms you use to bake

10 Clues: adds a small chocolate kick • stuff you could make for santa • small organisms you use to bake • things you eat when you're sick • the main ingredient too a sandwich • adds sweetness to what you are baking • when things are too sweet at this spice • something commonly eaten at thanksgiving • what you drink to make your bones stronger • ...

Nutritious Foods 2023-04-24

Nutritious Foods crossword puzzle
Across
  1. proven by the FDA to be safe for consumption.
  2. illnesses that are transmitted by food; also called food poisoning.
  3. produced without the use of chemical fertilizers, pesticides or other artificial chemicals.
  4. living thing with genetic material that has been altered through genetic engineering.
  5. recommended daily intake amounts for specific nutrients based on a 2000-calorie eating plan.
Down
  1. opinions about different types of food; influenced by genetics, age, feelings and thoughts, cultural background and social environment.
  2. foodborne illness that occurs when food is handled or prepared improperly; is caused by bacteria, viruses or parasites.
  3. substances added to food products to cause desired changes to flavor, shelf life or other reasons.
  4. FDA-required label on all packaged foods; contains information about servings size, number of servings, number of calories, amounts of different nutrients and daily values for nutrients.
  5. foodborne illness caused by toxins, which are produced by organisms present in a food.

10 Clues: proven by the FDA to be safe for consumption. • illnesses that are transmitted by food; also called food poisoning. • living thing with genetic material that has been altered through genetic engineering. • foodborne illness caused by toxins, which are produced by organisms present in a food. • ...

Favorite foods 2023-05-14

Favorite foods crossword puzzle
Across
  1. British cow solid
  2. Cold sugar beverage brand
  3. snack for cutting
  4. repetitive lunch
  5. hops!
  6. better than Timtam
Down
  1. keg for Owen
  2. delicacy sold by minors
  3. mings specialty
  4. Carb of many cuisines

10 Clues: hops! • keg for Owen • mings specialty • repetitive lunch • British cow solid • snack for cutting • better than Timtam • Carb of many cuisines • delicacy sold by minors • Cold sugar beverage brand

tasty foods 2022-06-14

tasty foods crossword puzzle
Across
  1. italians don't like pineapple 1
  2. cream cold desert 7
  3. you put it in a blender 2
  4. fries made from potatoes 6
  5. you put it in a toaster 4
Down
  1. similar to pancakes 10
  2. dog a hot pet 9
  3. n cheese cheesy noodles 5
  4. bacon and 3
  5. you get it with french fries 8

10 Clues: bacon and 3 • similar to pancakes 10 • dog a hot pet 9 • cream cold desert 7 • n cheese cheesy noodles 5 • italians don't like pineapple 1 • fries made from potatoes 6 • you put it in a blender 2 • you get it with french fries 8 • you put it in a toaster 4

Foods\Drinks 2022-11-18

Foods\Drinks crossword puzzle
Across
  1. creamy substance often on bread
  2. contains noodles
  3. Fruit; purple
  4. sweet; kids love it
  5. leafy vegetable
Down
  1. Fruit; exactly how it sounds
  2. Fruit; often yellow
  3. Different flavors
  4. chips; plain
  5. caffeinated drink; very popular

10 Clues: chips; plain • Fruit; purple • leafy vegetable • contains noodles • Different flavors • Fruit; often yellow • sweet; kids love it • Fruit; exactly how it sounds • creamy substance often on bread • caffeinated drink; very popular

healthy foods 2025-02-03

healthy foods crossword puzzle
Across
  1. ist from kfc
  2. it is red and green
  3. good for you're eyesight
  4. Heinz is the best for this item
  5. tastes terrible and is in tree form
Down
  1. it is an alfredo
  2. sea food
  3. it is a stick of green
  4. it is from pizza hut
  5. goes in a bun

10 Clues: sea food • ist from kfc • goes in a bun • it is an alfredo • it is red and green • it is from pizza hut • it is a stick of green • good for you're eyesight • Heinz is the best for this item • tastes terrible and is in tree form

Favorite Foods 2025-03-13

Favorite Foods crossword puzzle
Across
  1. Natalie's favorite protein especially with #9 on top
  2. An "easy "go to" dinner at the lake
  3. A key ingredient to grandkids "go to" dinner
  4. One of the only vegetable all grandkids eat
  5. An important food group in our family
  6. Everyone loves this except Uncle Aaron
Down
  1. Always good while watching a movie
  2. Best served slightly warm with ice cream on top
  3. Another important food group in our family
  4. Jonah ate a hole 3 of these recently

10 Clues: Always good while watching a movie • An "easy "go to" dinner at the lake • Jonah ate a hole 3 of these recently • An important food group in our family • Everyone loves this except Uncle Aaron • Another important food group in our family • One of the only vegetable all grandkids eat • A key ingredient to grandkids "go to" dinner • ...

Traditional foods 2024-10-23

Traditional foods crossword puzzle
Across
  1. Bulgur and meat dish, often served fried or baked
  2. An upside-down rice dish with vegetables and meat.
  3. Marinated meat cooked on a vertical rotisserie
  4. Salad with mixed greens and toasted bread
  5. A dish made from lentils and rice, often garnished with fried onions
Down
  1. Stuffed grape leaves with rice and spices
  2. Layered dish with rice, bread, and meat
  3. Stuffed vegetables like zucchini or eggplant
  4. A traditional dish with lamb in yogurt sauce served over rice
  5. Salad made with parsley and bulgur

10 Clues: Salad made with parsley and bulgur • Layered dish with rice, bread, and meat • Stuffed grape leaves with rice and spices • Salad with mixed greens and toasted bread • Stuffed vegetables like zucchini or eggplant • Marinated meat cooked on a vertical rotisserie • Bulgur and meat dish, often served fried or baked • An upside-down rice dish with vegetables and meat. • ...

German foods 2024-11-06

German foods crossword puzzle
Across
  1. Patch Kids "Sour then Sweet"
  2. A yellow fruit high in potassium
  3. A usually red, roundish juicy fruit
  4. Popular Orange flavoured fizzy drink
  5. "Taste the rainbow"
Down
  1. A popular sweet made from cocoa
  2. A long, orange vegetable
  3. Used to make hot chips.
  4. Served at KFC
  5. A round bakery sweet with a hole in the middle

10 Clues: Served at KFC • "Taste the rainbow" • Used to make hot chips. • A long, orange vegetable • Patch Kids "Sour then Sweet" • A popular sweet made from cocoa • A yellow fruit high in potassium • A usually red, roundish juicy fruit • Popular Orange flavoured fizzy drink • A round bakery sweet with a hole in the middle

Spainish foods 2025-02-28

Spainish foods crossword puzzle
Across
  1. Base of a salad
  2. - No taste, From fairytales
  3. Orange veggie
  4. Long green veggies
  5. Sweet, Yellow
Down
  1. Stinky, Purple
  2. Citrus, Orange
  3. Round, Sweet
  4. - Red Fruit
  5. Very common meat

10 Clues: - Red Fruit • Round, Sweet • Orange veggie • Sweet, Yellow • Stinky, Purple • Citrus, Orange • Base of a salad • Very common meat • Long green veggies • - No taste, From fairytales

Healthy Foods 2025-06-10

Healthy Foods crossword puzzle
Across
  1. i am green and can survive winter
  2. i am often dried
  3. a good source of protein, and contain a wide range of vitamins and minerals, incalcium calcium.
  4. It helps build and repair tissues, supports a strong immune system, and provides sustained energy.
  5. yellow and squishy
Down
  1. small, round vegetables
  2. A good source of vitamin K, to support blood clotting and wound healing.
  3. has oats in me
  4. grains help the digestive system work properly.
  5. lives underwater

10 Clues: has oats in me • i am often dried • lives underwater • yellow and squishy • small, round vegetables • i am green and can survive winter • grains help the digestive system work properly. • A good source of vitamin K, to support blood clotting and wound healing. • a good source of protein, and contain a wide range of vitamins and minerals, incalcium calcium. • ...

staple foods 2025-05-21

staple foods crossword puzzle
Across
  1. corn
  2. wheat
  3. oatmeal
  4. bread
  5. rice
  6. yams
Down
  1. potatoes
  2. noodles
  3. tortilla
  4. soybeans

10 Clues: corn • rice • yams • wheat • bread • noodles • oatmeal • potatoes • tortilla • soybeans

staple foods 2025-05-21

staple foods crossword puzzle
Across
  1. c
  2. b
  3. i
  4. f
  5. a
  6. e
Down
  1. d
  2. g
  3. j
  4. h

10 Clues: d • c • g • b • j • h • i • f • a • e

Party Foods 2025-06-25

Party Foods crossword puzzle
Across
  1. miniature cake
  2. treat filled with marshmallows, chocolate,nuts and lollies
  3. pastry wrapped around meat
  4. wobbly dessert
  5. sprinkled piece of bread
  6. egg pie
Down
  1. popular golden fruit loaf
  2. miniature meat pies
  3. cake-like snack without icing
  4. delicious chocolate square

10 Clues: egg pie • miniature cake • wobbly dessert • miniature meat pies • sprinkled piece of bread • popular golden fruit loaf • pastry wrapped around meat • delicious chocolate square • cake-like snack without icing • treat filled with marshmallows, chocolate,nuts and lollies

Describing foods 2025-07-03

Describing foods crossword puzzle
Across
  1. appealing to the senses in a way it makes you want to eat it
  2. Easy to cut or chew, often used to describe meat.
  3. Sweet and zesty smell, like ripe fruits.
  4. A strong, pleasant smell, often used to describe food containing herbs and spices.
Down
  1. has a shiny surface, like icing on a cake or a donut
  2. Smooth and soft, often used to describe dairy products like yoghurt.
  3. A deep, full taste that feels satisfying and strong, often found in foods like chocolate, cheese, or sauces.
  4. Airy or delicate, like a mousse or soufflé that’s easy to eat and doesn’t leave you feeling overly full.
  5. homemade or traditional, often slighlty messy but charming
  6. A slightly sour taste, like lemons or limes.

10 Clues: Sweet and zesty smell, like ripe fruits. • A slightly sour taste, like lemons or limes. • Easy to cut or chew, often used to describe meat. • has a shiny surface, like icing on a cake or a donut • homemade or traditional, often slighlty messy but charming • appealing to the senses in a way it makes you want to eat it • ...

Healthy Foods 2024-12-18

Healthy Foods crossword puzzle
Across
  1. – Small red fruit, often used in desserts
  2. – Red fruit often used in salads
  3. – Green leafy vegetable, good for iron
  4. – A fruit that keeps the doctor away
Down
  1. – Orange vegetable, good for eyesight
  2. – Yellow fruit, loved by monkeys
  3. – Green vegetable, known for its health benefits
  4. – Dark green leafy vegetable, rich in nutrients
  5. – Creamy green fruit, used in guacamole
  6. – Sour yellow fruit, high in vitamin C

10 Clues: – Yellow fruit, loved by monkeys • – Red fruit often used in salads • – A fruit that keeps the doctor away • – Orange vegetable, good for eyesight • – Green leafy vegetable, good for iron • – Sour yellow fruit, high in vitamin C • – Creamy green fruit, used in guacamole • – Small red fruit, often used in desserts • – Dark green leafy vegetable, rich in nutrients • ...

Healthy Foods 2024-12-18

Healthy Foods crossword puzzle
Across
  1. Green and tree-like
  2. Orange and crunchy
  3. Yellow and curved
  4. Starchy tuber
Down
  1. Leafy green vegetable
  2. Red and juicy with seeds
  3. Crisp and sweet
  4. Citrus fruit
  5. Small, round, and sweet
  6. Red and juicy, often used in salads

10 Clues: Citrus fruit • Starchy tuber • Crisp and sweet • Yellow and curved • Orange and crunchy • Green and tree-like • Leafy green vegetable • Small, round, and sweet • Red and juicy with seeds • Red and juicy, often used in salads

Different foods 2026-02-23

Different foods crossword puzzle
Across
  1. Meal combining breakfast and lunch.
  2. Shrimp in batter and fried.
  3. Italian dish baked in oven.
  4. Italian coffee made with espresso and milk foam.
Down
  1. Frozen fruit dessert.
  2. Italian vegetable soup with pasta.
  3. Meat breaded and fried.
  4. Sweet fruit sauce made with rasberry or strawberry pure.
  5. Melted cheese pot.
  6. Cold sweet drink made with ice cream.

10 Clues: Melted cheese pot. • Frozen fruit dessert. • Meat breaded and fried. • Shrimp in batter and fried. • Italian dish baked in oven. • Italian vegetable soup with pasta. • Meal combining breakfast and lunch. • Cold sweet drink made with ice cream. • Italian coffee made with espresso and milk foam. • Sweet fruit sauce made with rasberry or strawberry pure.

Foods Nahyda 2026-06-15

Foods Nahyda crossword puzzle
Across
  1. Frango em inglês. Uma carne de ave muito popular.
  2. Hambúrguer em inglês. Disco de carne moída servido no pão redondo.
  3. Pão em inglês. Usado para fazer sanduíches e torradas.
  4. Sanduíche em inglês. Duas fatias de pão com recheio dentro.
  5. Queijo em inglês. Derivado do leite que derrete muito bem no hambúrguer.
Down
  1. Batatas fritas em inglês. Geralmente acompanham o hambúrguer.
  2. Sorvete em inglês. Uma sobremesa gelada e doce.
  3. Iogurte em inglês. Alimento derivado do leite, ótimo para o café da manhã.
  4. Arroz em inglês. Grão branco que faz a dupla perfeita com o feijão.
  5. Salada em inglês. Prato saudável com alface, tomate e outros vegetais.

10 Clues: Sorvete em inglês. Uma sobremesa gelada e doce. • Frango em inglês. Uma carne de ave muito popular. • Pão em inglês. Usado para fazer sanduíches e torradas. • Sanduíche em inglês. Duas fatias de pão com recheio dentro. • Batatas fritas em inglês. Geralmente acompanham o hambúrguer. • Hambúrguer em inglês. Disco de carne moída servido no pão redondo. • ...

Methods of cooking 2022-10-06

Methods of cooking crossword puzzle
Across
  1. Cooking foods using the steam that rises from boiling liquids.
  2. Cooking foods in liquids beyond 100 degrees Celsius.
  3. Heat passes from its source in direct rays until it falls on an object in its path such as grilling.
  4. This is the movement of heat particles of gases and liquids. On heating the particles become less dense and rise while the colder particles sink.
Down
  1. Cooking foods in liquids just below boiling point.
  2. When heat is applied to egg white it thickens, this process is called?
  3. This is the transfer of heat through a solid object by contact.
  4. What is formed on toast when prolonged dry heat causes the starch to change from a cream colour to brown.
  5. What will happen to the thiamine (Vitamin B) and Riboflavin (vitamin B2) in foods if the are cooked in liquid?

9 Clues: Cooking foods in liquids just below boiling point. • Cooking foods in liquids beyond 100 degrees Celsius. • Cooking foods using the steam that rises from boiling liquids. • This is the transfer of heat through a solid object by contact. • When heat is applied to egg white it thickens, this process is called? • ...

Dysphagia Tx Pt 2 2024-04-02

Dysphagia Tx Pt 2 crossword puzzle
Across
  1. aspiration and need to protect airway; structural abnormalities
  2. ms, hnc, stroke, als, neurological/neurogenic diseases
  3. what you stimulate in TTS with a chilled stimulator
  4. for radiation-associated dysphagia; uses techniques incl. stretching, tissue mobilization, and joint manipulation
  5. primarily HNC, has been shown to prevent contractile tension from scars, increase tissue and m. extensibility
  6. to reduce the delay in the initiation of swallowing, primarily the pharyngeal phase; increase swallow speed and oral awareness
  7. mechanically altered: cohesive, moist, semisolid foods; requires chewing ability
  8. drink water between meals with thorough oral care; reduces risk of asp
  9. regular: all foods allowed
Down
  1. poor vocal quality, coughing, throat clearing, and/or multiple number of swallows
  2. pureed: homogeneous, very cohesive, puddinglike; requires bolus control, no chewing required
  3. neurological disorders (e.g., stroke, paralysis), and oropharyngeal cancers
  4. help the swallow reflex and mvmt by stimulating oral cavity
  5. each sip or bite is followed by a dry swallow to clear oral and pharyngeal residue to reduce likelihood of residual food particles entering airway
  6. difficulty managing bolus due to a weak or uncoordinated tongue or a swallow reflex delay
  7. alt btwn liquids and solids to compensate for pharyngeal weakness or poor UES; help clear food residue
  8. generates electrical impulses to trigger m. contractions to strengthen particular muscles
  9. neurogenic dysphagia, e.g., stroke, TBI, PD, motor neuron disease, myopathy; preterm infants (Ferrara et al., 2018)
  10. respiratory strength training to improve swallowing function by targeting hyoid and larynx elevation and improvement in lung/pulm function
  11. advanced: soft-solid foods that require more chewing ability

20 Clues: regular: all foods allowed • what you stimulate in TTS with a chilled stimulator • ms, hnc, stroke, als, neurological/neurogenic diseases • help the swallow reflex and mvmt by stimulating oral cavity • advanced: soft-solid foods that require more chewing ability • aspiration and need to protect airway; structural abnormalities • ...

Food Allergies 2020-10-17

Food Allergies crossword puzzle
Across
  1. a substance that produces an allergic reaction in an individual
  2. Allergy a response by your immune system to the proteins in certain foods
  3. A rash of round, red welts on the skin that itch intensely, sometimes with dangerous swelling, caused by an allergic reaction, typically to specific foods
  4. diet Dietary Approaches to Stop Hypertension
  5. having to do with an organism's physical processes
  6. any heightened immune response to an antigen; an allergy
  7. Specialized proteins that aid in destroying infectious agents
  8. The transfer of allergens from food containing an allergen to the food served to a customer.
Down
  1. allergy hypersensitivity reaction to a particular allergen; symptoms can vary greatly in intensity
  2. Reaction The body's exaggerated immune response to an internal or surface agent.
  3. A hormone secreted by the adrenal glands, increasing rates of blood circulation, breathing, and carbohydrate metabolism and preparing muscles for exertion, often used to cure allergic reaction symptoms
  4. Life threatening allergic reaction
  5. intolerance a negative reaction to food that does not involve the immune system
  6. Subjective characteristics of disease felt only by the patient
  7. diet limited diet in which only certain foods are allowed; intended to find the food allergen causing reaction
  8. (n.) one of the materials in a mixture, recipe, or formula

16 Clues: Life threatening allergic reaction • diet Dietary Approaches to Stop Hypertension • having to do with an organism's physical processes • any heightened immune response to an antigen; an allergy • (n.) one of the materials in a mixture, recipe, or formula • Specialized proteins that aid in destroying infectious agents • ...

food safety and sanitation vocab 2025-01-06

food safety and sanitation vocab crossword puzzle
Across
  1. Physical removal of dirt and food from surfaces.
  2. Transfer of microorganisms from one food item to another.
  3. To carry from one place to another
  4. Treatment of a clean surface with chemicals or heat to reduce the number of pathogens to safe levels.
  5. contaminant that is characterized by chemical that is toxic or not usually found in food.
  6. Living substance so small that you must use a microscope to see it.
  7. Keeping time and temperature control for safety (TCS) foods out of the temperature danger zone during the period when the food is waiting to be served to guests.
Down
  1. Biological contaminant that causes disease.
  2. contaminant that is characterized by an item that accidentally gets into food.
  3. Point when a hazard can be prevented.
  4. contaminant that is characterized by microscopic living substance that accidentally gets into food.
  5. Substance in food that does not belong in the food.
  6. Foods in which bacteria grow best. TCS foods require time and temperature control to limit favorable conditions for bacterial growth.
  7. Organism that must live in another living thing to survive.
  8. Temperatures in which bacteria can grow well, between 41°F to 135°F.

15 Clues: To carry from one place to another • Point when a hazard can be prevented. • Biological contaminant that causes disease. • Physical removal of dirt and food from surfaces. • Substance in food that does not belong in the food. • Transfer of microorganisms from one food item to another. • Organism that must live in another living thing to survive. • ...

Nutrition Unit 2026-05-18

Nutrition Unit crossword puzzle
Across
  1. This type of fat lowers LDL and raises HDL. These are our "healthy fats".
  2. Which type of carbohydrates are high in fiber and give the body lasting energy?
  3. This type of fat is solid at room temperature and food in animal products.
  4. Which type of carbohydrates are sugars such as glucose that you should avoid?
  5. This nutrient group is broken down into amino acids and is essential for building and repairing tissue.
  6. This nutrient group required for strong bones, nerve function and fluid balance.
Down
  1. This type of fat is hydrogenated and found in baked goods and fried foods.
  2. How many calories per gram does fat give you?
  3. This nutrient group protects internal organs and adds flavor and texture to foods.
  4. This nutrient group is the body's main source of energy.
  5. The unit of energy in food
  6. This nutrient contains no calories and is found in all natural foods
  7. The daily requirement for this mineral is 1,500-2,300mg per day.
  8. This nutrient group is the most important. It makes up the majority of the body, aiding in temperature regulation and transportation.
  9. An example of a complex carbohydrate that the body cannot digest, promoting digestive health.

15 Clues: The unit of energy in food • How many calories per gram does fat give you? • This nutrient group is the body's main source of energy. • The daily requirement for this mineral is 1,500-2,300mg per day. • This nutrient contains no calories and is found in all natural foods • This type of fat lowers LDL and raises HDL. These are our "healthy fats". • ...

FLATTERING FOODS 2013-01-13

FLATTERING FOODS crossword puzzle
Across
  1. ... AND BUTTER
  2. WHAT CAME FIRST? THE ... OR THE EGG?
  3. IT KEEPS THE DOCTOR AWAY
  4. IT HELPS THE COLD
Down
  1. DESERT, COVERED IN ICING
  2. COMES FROM THE COWS
  3. EVEN THE MONKEYS LIKE IT
  4. IT WAS SWIMMING BEFORE IT DIED
  5. REFERRED TO AS A BLOCK OR BRICK
  6. GET CRACKING

10 Clues: GET CRACKING • ... AND BUTTER • IT HELPS THE COLD • COMES FROM THE COWS • DESERT, COVERED IN ICING • EVEN THE MONKEYS LIKE IT • IT KEEPS THE DOCTOR AWAY • IT WAS SWIMMING BEFORE IT DIED • REFERRED TO AS A BLOCK OR BRICK • WHAT CAME FIRST? THE ... OR THE EGG?

Christmas Foods 2014-11-20

Christmas Foods crossword puzzle
Across
  1. A baked pie made of pumpkin
  2. A type of vegetable shaped like a ball
  3. A drink made from apples (no added sugar)
  4. Potatoes that are boiled and crushed
  5. A candy that is shaped as a ‘J’ that has red and white stripes
  6. Pie made of minced meat and fruits
Down
  1. Cookie that is shaped like a man
  2. meat from a type of bird
  3. A drink made of melted chocolate and milk
  4. meat usually from the leg of a pig

10 Clues: meat from a type of bird • A baked pie made of pumpkin • Cookie that is shaped like a man • meat usually from the leg of a pig • Pie made of minced meat and fruits • Potatoes that are boiled and crushed • A type of vegetable shaped like a ball • A drink made from apples (no added sugar) • A drink made of melted chocolate and milk • ...

Preserving Foods 2015-09-21

Preserving Foods crossword puzzle
Across
  1. Heating milk
  2. A fruit gel made from fruit juice and sugar
  3. In the form of x rays and gamma rays
  4. Uses salt, sugar or vinegar to preserve
Down
  1. Removal of moisture
  2. Destroys all bacteria
  3. Removes undesirable flavours
  4. Altering the temperature
  5. Sealing food in a glass or metal container
  6. A gelatin like carbohydrate

10 Clues: Heating milk • Removal of moisture • Destroys all bacteria • Altering the temperature • A gelatin like carbohydrate • Removes undesirable flavours • In the form of x rays and gamma rays • Uses salt, sugar or vinegar to preserve • Sealing food in a glass or metal container • A fruit gel made from fruit juice and sugar

healthy foods 2019-06-18

healthy foods crossword puzzle
Across
  1. is a exotic fruit
  2. is used to make red dye
  3. a greeks favorite fruit
  4. this fruit smells like a corpse
  5. a day keeps the doctor away
Down
  1. nickname is the "finger fruit"
  2. turns you orange if you eat to much
  3. fruit larger than a hand
  4. fruit a fruit shaped like a star
  5. used to cure scruvy

10 Clues: is a exotic fruit • used to cure scruvy • is used to make red dye • a greeks favorite fruit • fruit larger than a hand • a day keeps the doctor away • nickname is the "finger fruit" • this fruit smells like a corpse • fruit a fruit shaped like a star • turns you orange if you eat to much

Southern Foods 2019-01-29

Southern Foods crossword puzzle
Across
  1. crustaceans with ground corn
  2. southern substitute for spinach
  3. smoked sausage originating in France
  4. "smothered" dish of shellfish over rice
  5. dessert made with nuts, crust, and syrup
Down
  1. dish containing meat, vegetables, and rice
  2. Louisiana-style donuts
  3. green vegetable coated in cornmeal and fried
  4. meat cooked slowly with smoke
  5. Creole stew

10 Clues: Creole stew • Louisiana-style donuts • crustaceans with ground corn • meat cooked slowly with smoke • southern substitute for spinach • smoked sausage originating in France • "smothered" dish of shellfish over rice • dessert made with nuts, crust, and syrup • dish containing meat, vegetables, and rice • green vegetable coated in cornmeal and fried

Foods Crossword 2018-09-21

Foods Crossword crossword puzzle
Across
  1. Substitutes Artificial sweetners
  2. Several chemical units
  3. Main source of energy
  4. How plants make their food
Down
  1. Must be in plants for photosynthesis
  2. When two monosaccharides combine chemically
  3. Broken down means one sugar
  4. Made from Carbon Hydrogen and Oxygen
  5. Carbohydrates More complex unit structures
  6. Carbohydrates Sugars with one and two unit structures

10 Clues: Main source of energy • Several chemical units • How plants make their food • Broken down means one sugar • Substitutes Artificial sweetners • Must be in plants for photosynthesis • Made from Carbon Hydrogen and Oxygen • Carbohydrates More complex unit structures • When two monosaccharides combine chemically • Carbohydrates Sugars with one and two unit structures

Nigerian foods 2021-06-12

Nigerian foods crossword puzzle
Across
  1. Nigeria’s staple food
  2. drink made hibiscus leaves
  3. closely related to potato
  4. equivalent of cheese made from soybeans
  5. Yoruba name for goat meat
  6. savory confectionary with a hole in the middle
Down
  1. most popular brand of beverage in Nigeria
  2. legume widely cultivated and eaten all over the world
  3. condiment used to prepare soups in Nigeria
  4. Food made from flour and yeast

10 Clues: Nigeria’s staple food • closely related to potato • Yoruba name for goat meat • drink made hibiscus leaves • Food made from flour and yeast • equivalent of cheese made from soybeans • most popular brand of beverage in Nigeria • condiment used to prepare soups in Nigeria • savory confectionary with a hole in the middle • legume widely cultivated and eaten all over the world

Healthy Foods 2021-07-19

Healthy Foods crossword puzzle
Across
  1. it's yellow and when it goes bad it gets brown spots on the peel
  2. it's small, red, and has seeds on the outside
  3. it's the main ingredient in salad
  4. it's orange and rabbits eat it
  5. yellow, white, or mixed colors and you can eat it on the cob
  6. the name of the fruit is also a color
Down
  1. they can be baked, mashed, or cut into fries
  2. they are purple or green, small, round, and come in a bundle
  3. a summer fruit that is green on the outside and red on the inside
  4. green and looks similar to cauliflower

10 Clues: it's orange and rabbits eat it • it's the main ingredient in salad • the name of the fruit is also a color • green and looks similar to cauliflower • they can be baked, mashed, or cut into fries • it's small, red, and has seeds on the outside • they are purple or green, small, round, and come in a bundle • yellow, white, or mixed colors and you can eat it on the cob • ...

Cultural Foods 2023-07-25

Cultural Foods crossword puzzle
Across
  1. A spicy meat, chicken or vegetable dish.
  2. Pieces of meat on a stick.
  3. A traditional beer.
  4. A flat bread with cheese and tomato on top.
  5. Food cooked in a heavy black pot over fire.
Down
  1. Seafood wrapped in rice and seaweed.
  2. Pieces of dough twisted, fried and dipped in syrup
  3. Dried, spiced meat.
  4. Meat cooked over an open fire.
  5. A stiff Mielie Meal eaten with a sauce.

10 Clues: Dried, spiced meat. • A traditional beer. • Pieces of meat on a stick. • Meat cooked over an open fire. • Seafood wrapped in rice and seaweed. • A stiff Mielie Meal eaten with a sauce. • A spicy meat, chicken or vegetable dish. • A flat bread with cheese and tomato on top. • Food cooked in a heavy black pot over fire. • Pieces of dough twisted, fried and dipped in syrup

Healthy Foods 2024-07-27

Healthy Foods crossword puzzle
Across
  1. - Fruit that keeps the doctor away.
  2. - Fruit with healthy fats and vitamins.
  3. - Vegetable good for your eyes.
  4. - Fruits like strawberries and blueberries are rich in antioxidants.
  5. - Snack that's high in healthy fats.
Down
  1. - Vegetable that’s a good source of vitamins and fiber.
  2. - Grain that's high in protein and fiber.
  3. - Leafy green vegetable rich in vitamins.
  4. - Dairy product that's good for digestion.
  5. - Lean meat that’s high in protein.

10 Clues: - Vegetable good for your eyes. • - Fruit that keeps the doctor away. • - Lean meat that’s high in protein. • - Snack that's high in healthy fats. • - Fruit with healthy fats and vitamins. • - Grain that's high in protein and fiber. • - Leafy green vegetable rich in vitamins. • - Dairy product that's good for digestion. • ...

Mexican Foods 2023-04-23

Mexican Foods crossword puzzle
Across
  1. Tomato-based soup topped with fried pieces of tortilla, avocado, cheese, cream, and pieces of chili pepper.
  2. Literally means ‘drowned sandwich’
  3. A pre-Hispanic dish consisting of a spicy broth usually containing pork or chicken and corn
  4. Sauce made with various nuts, seeds, spices, chilies, a banana and chocolate
  5. The traditional cooking method consists of wrapping the pork in banana leaves, putting it in an underground oven, and slow-roasting it overnight.
  6. Tortilla chips covered and sometimes soaked in salsa roja or verde. Cheese and cream are sprinkled over the top.
  7. Wheat tortilla topped with refried beans, queso, avocado, tomato, asiento (unrefined pork lard), and meat
Down
  1. Made from masa and steamed in banana or corn leaves. They can be filled with a variety of meats or vegetables.
  2. Grasshoppers toasted and covered in lime and salt
  3. Poblano chili stuffed with picadillo, a mixture of shredded meat, fruits, spices and aromatics

10 Clues: Literally means ‘drowned sandwich’ • Grasshoppers toasted and covered in lime and salt • Sauce made with various nuts, seeds, spices, chilies, a banana and chocolate • A pre-Hispanic dish consisting of a spicy broth usually containing pork or chicken and corn • Poblano chili stuffed with picadillo, a mixture of shredded meat, fruits, spices and aromatics • ...