nutrition in plants Crossword Puzzles
Science Vocabulary pt.2 2024-12-11
Across
- evaporation of water from plants.
- an area of land that doesn't receive more then 25 centimeters of precipitation a year, and this land is very dry.
- all of the animal life present in a particular region or time.
- a large, perennial accumulation of crystalline ice, snow, rock, sediment, and often liquid water that originates on land and moves down slope under the influence of its own weight and gravity.
- an organism that mostly eats meat or flesh of animals.
- the act of protecting something from loss, injury, or danger.
- number of organisms of the same species that live in a particular geographic area at the same time.
- the process in which NH2 groups are converted into ammonia or ammonium as an end product.
- the process by which food is made by bacteria or other living things using chemicals as the energy source, typically in the absence of sunlight.
- an organism that can produce its own food using light, water, carbon dioxide, or other chemicals.
- discontinuous layer of water at or near Earth’s surface.
Down
- microscopic marine algae
- the oceanic layer extending from 200 to 1000 meters below the surface
- mixture of gases that surrounds the Earth.
- an organism that mostly feeds on plants.
- organism that can feed on both plant and animal sources.
- any step in a nutritive series, or food chain, of an ecosystem.
- the process of absorption of vitamins, minerals, and other chemicals from food as part of the nutrition of an organism.
- the process of helping an ecosystem recover from damage, degradation, or destruction.
- an organism that creates its own food or energy.
20 Clues: microscopic marine algae • evaporation of water from plants. • an organism that mostly feeds on plants. • mixture of gases that surrounds the Earth. • an organism that creates its own food or energy. • an organism that mostly eats meat or flesh of animals. • organism that can feed on both plant and animal sources. • ...
CFU/Day 2: Vocabulary Crossword Puzzle 2026-02-13
Across
- are organisms that create their own food using sunlight
- an organism that regularly consumes a variety of material, including plants, animals, algae, and fungi
- the specific role and position an organism occupies in its ecosystem
- the natural home or environment of a plant, animal, or other organism
- an organism that cannot produce its own food, instead taking nutrition from other sources of organic carbon, mainly matter from other organisms
- an organism that cannot produce its own energy and must obtain it by eating or absorbing nutrients from other organisms
- anything that is currently alive, was once alive, or is a product/waste of a living organism
Down
- an organism that mostly consumes decaying biomass, such as meat or rotting plant material
- any organism that breaks down or eats decaying material for its energy source
- Arrows in a food web point from the organism being eaten prey to the organism that eats it predator, showing the direction of energy flow
- an organism that eats meat, or the flesh of other animals.
- showing "who eats whom" using arrows to indicate energy transfer
- an organism that can produce its own food using light, water, carbon dioxide, or other chemicals
- an organism that feeds mostly on plants
- sunlight, water, temperature, soil, and pH level
15 Clues: an organism that feeds mostly on plants • sunlight, water, temperature, soil, and pH level • are organisms that create their own food using sunlight • an organism that eats meat, or the flesh of other animals. • showing "who eats whom" using arrows to indicate energy transfer • the specific role and position an organism occupies in its ecosystem • ...
Nutrition Crossword puzzle 2025-10-31
Across
- Sugar that gives quick energy
- A disease where the body can’t control blood sugar.
- Something that gives shape or support to the body
- Acid The building blocks of proteins
- A nutrition that builds and repairs body tissues.
- Low in fat.
Down
- Fat A healthy type of fat found in fish
- A fatty substance in the blood
- A nutrition that gives you energy and helps you body to absorb vitamins?
- Fat Fat mainly from animals
- High in fat
- A hormone that controls blood sugar level
12 Clues: High in fat • Low in fat. • Fat Fat mainly from animals • Sugar that gives quick energy • A fatty substance in the blood • Acid The building blocks of proteins • Fat A healthy type of fat found in fish • A hormone that controls blood sugar level • Something that gives shape or support to the body • A nutrition that builds and repairs body tissues. • ...
Nutrition 2021-02-10
Across
- are good sources of fiber and vitamin B
- is high in omega-3
- can help to maintain bone strength and keep bones healthy during older age
- in your diet may also help keep bones strong
- is low in saturated fat
- helps to keep the urinary tract and kidneys healthy
- intake may reduce cardiovascular health during adulthood.
- provide protein, calcium and other important nutrients
- is a good source of vitamin D
Down
- help reduce the risk of developing several health problems such as heart disease, high cholesterol, high blood pressure, bone loss and osteoporosis, and diabetes.
- consumption during older adulthood may reduce chronic disease
- fiber Dietary fiber also may help lower your risk for heart disease and reduce your risk for Type 2 diabetes
- is a chain of amino acids
- cereal is a source of B12
- fat and trans fat help reduce your risk of heart disease.
15 Clues: is high in omega-3 • is low in saturated fat • is a chain of amino acids • cereal is a source of B12 • is a good source of vitamin D • are good sources of fiber and vitamin B • in your diet may also help keep bones strong • helps to keep the urinary tract and kidneys healthy • provide protein, calcium and other important nutrients • ...
NUTRITION 2021-03-21
Across
- containing no milk or milk products
- salt,pepper and spices that add flavor
- κορεσμένα λίπη
- eat e.g. We don't ..any meat because we are vegetarians
- ...stone (=a stone used to make sth into powder,e.g. grain into flour)
- basic food that is important for sb's diet(=πρώτη ύλη)
- the inside of a nut
- σκόρδο
Down
- a pot used to cook with
- any food you use to make a dish
- υδατάνθρακας
- cut into small pieces
- move round and round with a spoon
- salt,pepper,ketchup,etc that you add to food more taste (=καρύκευμα, μπαχαρικό)
- άμυλο
15 Clues: άμυλο • σκόρδο • υδατάνθρακας • κορεσμένα λίπη • the inside of a nut • cut into small pieces • a pot used to cook with • any food you use to make a dish • move round and round with a spoon • containing no milk or milk products • salt,pepper and spices that add flavor • basic food that is important for sb's diet(=πρώτη ύλη) • eat e.g. We don't ..any meat because we are vegetarians • ...
Nutrition 2021-10-15
Across
- A micronutrient that is a group of organic compounds
- A red liquid that keeps us alive
- The 'R' in Mrs. Gren
- The mitochondria is the powerhouse of the ___
- Something food gives you
- Small nutrients
- 2 hydrogens and 1 oxygen
- A micronutrient that is an inorganic solid
- A macronutrient composed of amino acids
Down
- Large nutrients
- A macronutrient that is naturally oily
- A tasty chemical substance that we need for energy.
- Something proportioned well
- Starch, sugars, and cellulose
- A micronutrient that is a carbohydrate found in plant-based foods
15 Clues: Large nutrients • Small nutrients • The 'R' in Mrs. Gren • Something food gives you • 2 hydrogens and 1 oxygen • Something proportioned well • Starch, sugars, and cellulose • A red liquid that keeps us alive • A macronutrient that is naturally oily • A macronutrient composed of amino acids • A micronutrient that is an inorganic solid • The mitochondria is the powerhouse of the ___ • ...
Nutrition 2021-09-07
Across
- doesn't eat meat
- long lasting energy
- when your body uses the nutrients from food
- molecules found in water that help boost your nerves system
- the amount of energy released from food
- helps prevent constipation, reduces the risk of colon cancer, may prevent heart disease
- makes up more than half your body
Down
- help protect cells from the normal aging process
- short burst of energy
- 2 types water soluble and fat soluble
- a fatlike substance found only in animal products
- a strict meal plan
- found in meat
- nutrients naturally found in rocks
- a disease cause by not enough hemoglobin in your red blood cells
15 Clues: found in meat • doesn't eat meat • a strict meal plan • long lasting energy • short burst of energy • makes up more than half your body • nutrients naturally found in rocks • 2 types water soluble and fat soluble • the amount of energy released from food • when your body uses the nutrients from food • help protect cells from the normal aging process • ...
Nutrition 2021-09-07
Across
- A condition where red blood cells do not contain enough hemoglobin
- Females should drink "" water a day
- How many cups of water should males drink per day
- The amount of energy released when nutrients are broken down
- Help protect healthy cells from the damage caused by the normal aging process as well as certain types of cancer.
- The process of maintaining a healthy state inside your body
- Important for functioning of the heart and water regulation.
- how many classes of nutrients are there?
Down
- Which type of vitamins can be stored in the body to be used later?
- They regulate the process of cells.
- 65% of your body is made of...
- is important for blood clotting and the functioning of your nervous system.
- Weakness, Rapid breathing, and a week heartbeat are symptoms of...
- the chemical process by which the body breaks down food to release this energy
- what do carbs supply for your bodys functions
15 Clues: 65% of your body is made of... • They regulate the process of cells. • Females should drink "" water a day • how many classes of nutrients are there? • what do carbs supply for your bodys functions • How many cups of water should males drink per day • The process of maintaining a healthy state inside your body • ...
Nutrition 2021-09-07
Across
- Help grow and repair tissue in the body
- Can be found within whole grain breads
- Help protect healthy cells from aging
- Maintain water balance within the body
- A fat like substance found in animals
- A sweet food group
- 45-46% of ones daily calories
- Prevents blood clots
Down
- Nutrients found naturally in rocks/soil
- Helps the function of the heart
- Process of breaking down food for energy
- Maintaining a steady state inside your body
- Vitamins that can be stored in the body
- Needed for healthy red blood cells
- Needed for exercising for 60 mins or less
15 Clues: A sweet food group • Prevents blood clots • 45-46% of ones daily calories • Helps the function of the heart • Needed for healthy red blood cells • Help protect healthy cells from aging • A fat like substance found in animals • Can be found within whole grain breads • Maintain water balance within the body • Nutrients found naturally in rocks/soil • ...
nutrition 2022-01-27
Across
- waxy fat-like substance
- helps maintain a normal level of fluid\
- helps in growth and development
- helps keep water balance in the body
- have zero calories
- fat with added hydrogen
- main source of energy
Down
- limits oxidation
- most abundant mineral in the body
- process by which your body breaks down foods to release this energy
- amount of energy released when nutrients are broken down
- repair body tissue
- provides heat and protects nerves
- is broken down protein
- reduces colon cancer
15 Clues: limits oxidation • repair body tissue • have zero calories • reduces colon cancer • main source of energy • is broken down protein • waxy fat-like substance • fat with added hydrogen • helps in growth and development • most abundant mineral in the body • provides heat and protects nerves • helps keep water balance in the body • helps maintain a normal level of fluid\ • ...
Nutrition 2022-01-25
Across
- What type of carbs is cookies
- what is healthy HDL or LDL
- how many amino acids are in a complete protein
- Unsaturated is mostly from ____
- What type of energy do you get from simple carbs
- There are _ or few amino acids in incomplete protein
- what type of protein are nuts
Down
- what is a good substitution for white bread
- What protein has all amino acids
- What type of fat is coconut oil
- What do carbs give you
- what type of fat is solid at room temperature
- What type of carbs have fiber
- what fat is chips
- What helps grow and repair tissu
15 Clues: what fat is chips • What do carbs give you • what is healthy HDL or LDL • What type of carbs is cookies • What type of carbs have fiber • what type of protein are nuts • What type of fat is coconut oil • Unsaturated is mostly from ____ • What protein has all amino acids • What helps grow and repair tissu • what is a good substitution for white bread • ...
Nutrition 2022-04-25
Across
- the good type of cholesterol containing molecule you get by exercising
- includes calcium, magnesium & sodium
- chemical elements
- many of these are stored in fat
- caused by a calcium deficiency in bones
- caused by plaque deposits that harden the arteries
- contains all essential amino acids needed
Down
- comes from animals, circulates in the blood & is needed to make vitamin d and cell membranes
- made in the skin when exposed to sunshine
- the first thing to look for when reading a food label
- unit of energy found in food
- contains too many calories compared to the nutrients it provides
- is caused by an iron deficiency
- need less than 1500mg daily
- The number of calories in a gram of fat
15 Clues: chemical elements • need less than 1500mg daily • unit of energy found in food • many of these are stored in fat • is caused by an iron deficiency • includes calcium, magnesium & sodium • The number of calories in a gram of fat • caused by a calcium deficiency in bones • made in the skin when exposed to sunshine • contains all essential amino acids needed • ...
Nutrition 2017-10-16
Across
- Found in dairy products, egg yolk, yellow and orange and dark green fruits and veggies
- helps your body get energy from food
- Work together as a team
- Essential for life
- Perform several useful jobs in the body
- usually found liquid at room temperature
- A fat like substance that helps the body carry out its many processes
Down
- Simple Carbohydrates
- helps build strong bones and teeth, known as the sunlight vitamin
- Building blocks
- substances that the body uses to build new cells and repair injured ones
- Usually solid at room temperature
- Oil that has been turned into a more solid fat
- Chemical mixtures found in many foods.
- How many glasses of water should you drink a day?
15 Clues: Building blocks • Essential for life • Simple Carbohydrates • Work together as a team • Usually solid at room temperature • helps your body get energy from food • Chemical mixtures found in many foods. • Perform several useful jobs in the body • usually found liquid at room temperature • Oil that has been turned into a more solid fat • ...
Nutrition 2016-02-24
Across
- Having a shortage of something
- The amount of food that is actually consumed by an individual
- Not having the correct amounts of something in your diet
- A display that shows changes in height and weight and compares the data to average values
- Having a BMI that is massively higher than it should be for your height and weight
- The amount of a nutrient that is enough to ensure that the needs of nearly all the population are met
- Getting everything that you need from your diet, and having the right amount of calories, macronutrients and micronutrients.
- Having a higher BMI that is slightly higher than it should be for your height and weight
- The relation between intake of food and output of work
Down
- An approximate measure of whether someone is overweight or underweight, calculated by dividing weight by height
- The amount of food that it is recommended an individual consumes
- Standards that set the amount of each nutrient that is needed to be able to maintain good health
- The process of having the necessary food that is needed for health and growth
- The types of food that we routinely eat
- When the body does not have enough food and nutrition to maintain life to the correct levels
15 Clues: Having a shortage of something • The types of food that we routinely eat • The relation between intake of food and output of work • Not having the correct amounts of something in your diet • The amount of food that is actually consumed by an individual • The amount of food that it is recommended an individual consumes • ...
Nutrition 2013-05-30
Across
- organic elements found in all body fluids and tissues
- classified as water soluble or fat soluble
- fat the product that occurs when manufactures partially hydrogenate liquid oils
- organic compounds classified as simple or complex
- all liquids plus milk , puddings, veg juices
- accounts for 50 to 60 percent of adults total body weight
- nothing by mouth
Down
- affects visual acuity
- insoluble in water and blood
- delivery of nutrition via a large central vein
- liguid nutritioin into upper intestinal track
- required for the formation of all body structors
- modified to make chewing/swallowing easier
- jello, broth ice pops soda
- males have higher due to large muscle mass
15 Clues: nothing by mouth • affects visual acuity • jello, broth ice pops soda • insoluble in water and blood • classified as water soluble or fat soluble • modified to make chewing/swallowing easier • males have higher due to large muscle mass • all liquids plus milk , puddings, veg juices • delivery of nutrition via a large central vein • ...
Nutrition 2016-05-04
Across
- This is the tough stringy part of vegetables, fruits, and grains. It is important because it helps remove waste from the digestive system.
- The measure of how much energy in a certain food.
- This is a type of protein that you should only have 15% or less each day it consists of anything sweet.
- This is another type of fat that comes from animal sources and are solid and at room temperature.
- This provides your body with energy.
- The fourth type of fat that has hydrogen added to it make it more solid, and is partially hydrated oils found in deep fried foods.
Down
- What do we use in all its cells, organs, and tissues in the body to help regulate its temperature and maintain other bodily functions.
- The nutrients to help regulate the cell.
- The nutrients that help your body to grow and repair itself.
- This is another type of Carbohydrate that you should receive 40%-50% of each day. Mostly found in any type of whole grain and some vegetables.
- This helps build stronger bones and teeth.
- The fat-soluble vitamins — A, D, E, and K — dissolve in fat and can be stored in your body.
- What contains nine calories per gram and about twice the amount of energy in carbs or proteins, but also provides energy during sustained exercise.
- The third type of fat that comes from plants such as corn, soybean, olives, and peanuts. Usually at room temperature and in liquid form.
- The nutrients that we need to help build our red blood cells.
15 Clues: This provides your body with energy. • The nutrients to help regulate the cell. • This helps build stronger bones and teeth. • The measure of how much energy in a certain food. • The nutrients that help your body to grow and repair itself. • The nutrients that we need to help build our red blood cells. • ...
nutrition 2016-04-12
Across
- an act of moving
- the type of health that involves sport
- basketball, football and tennis are all _____
- confidence in one's own worth or abilities
- also known as h20
- physical activity can be performed at various levels of _____
- a feeling of worry or nervousness
- something we do every night
Down
- a substance that is made up of nutrients
- activity requiring physical effort
- the type of health that involves your brain
- the state of being grossly fat or overweight
- the type of health that involves friends
- feelings of severe despondency and dejection
- a state of mental or emotional strain or tension
15 Clues: an act of moving • also known as h20 • something we do every night • a feeling of worry or nervousness • activity requiring physical effort • the type of health that involves sport • a substance that is made up of nutrients • the type of health that involves friends • confidence in one's own worth or abilities • the type of health that involves your brain • ...
Nutrition 2022-06-10
Across
- the body's physical drive and need for food and energy
- a type of nutrient that helps with cell and tissue formation
- a type of fat formed by hydrogenation
- a type of mineral that assists with bone health
- a waxy, fat-like substance found in blood
- a type of fat that is solid a room temperature
Down
- a type of protein that contains all the essential amino acids
- a type of protein that DOES NOT have a good proportion of all the essential amino acids
- substances found in food that are needed for growth and energy
- compounds found in food that help regulate body processes
- the psychological desire for food
- a type of carbohydrate found in fruits, milk, and vegetables
- moves waste through the digestive system
- a type of fat that is liquid at room temperature
- a type of carbohydrate found in breads, legumes, rice, and pasta
15 Clues: the psychological desire for food • a type of fat formed by hydrogenation • moves waste through the digestive system • a waxy, fat-like substance found in blood • a type of fat that is solid a room temperature • a type of mineral that assists with bone health • a type of fat that is liquid at room temperature • the body's physical drive and need for food and energy • ...
Nutrition 2022-08-02
Across
- This is how the energy from food is measured.
- To decrease the amount of something.
- This is the power to do work that can be generated by the vitamins, proteins, sugars and fats in food.
- This is a fixed idea that people have about a general subject.
- This is what is advised or suggested to achieve an outcome.
- Customs, ideas and social behaviour of a particular group in society.
- This is the means of mass communication which can influence the way we think and act.
Down
- The way of life or living for an individual person or group.
- To eat, drink or ingest food.
- This is the even distribution of something.
- This is what is usual or typical.
- Being able to acquire what you need.
- They are substances found in food that provide nourishment which is essential for the growth and maintenance of life.
- This is the process of consuming water to benefit your body.
- This is an illness or disruption of the normal mental or physical functions of the body.
15 Clues: To eat, drink or ingest food. • This is what is usual or typical. • Being able to acquire what you need. • To decrease the amount of something. • This is the even distribution of something. • This is how the energy from food is measured. • This is what is advised or suggested to achieve an outcome. • The way of life or living for an individual person or group. • ...
Nutrition 2023-04-04
Across
- red meat and fried food are high ____ foods
- opposite of healthy
- excessive fat that is risky to health
- absolutely necessary
- considerable amount
- process of providing food necessary for health and growth
- this nutrient provides us with energy
- not properly nourished
Down
- A ______ diet as food from all the food groups
- not balanced
- we eat the right kind of food to stay ______
- substances in food that we need as nourishment
- a person desire to eat food
- persons who advice others on food and nutrition
- eating the wrong types and quantities of food
15 Clues: not balanced • opposite of healthy • considerable amount • absolutely necessary • not properly nourished • a person desire to eat food • excessive fat that is risky to health • this nutrient provides us with energy • red meat and fried food are high ____ foods • we eat the right kind of food to stay ______ • eating the wrong types and quantities of food • ...
Nutrition 2024-02-22
Across
- the part of foods eaten that is not digested but that passes through the body and is excreted as waste
- an illness of the body issue that is caused by not having enough vitamin C
- to fill something up again
- having healthful substances added
- a system in the body, consisting of kidneys, urinary bladder, urethra
- a very thin tube, especially one of the smaller tubes that carry blood around the body
- the bitter, yellow liquid produced by the liver that helps to digest fat
- extreme tiredness or weakness
Down
- the state of not having, or not having enough, of sth that is needed
- a system in the body, consisting of heart, vessels and blood
- one of several substances, such as sugar or starch, that provide the body with energy
- the process in which blood changes into a solid state to form a thick mass or lump
- an expert on the subject of nutrition
- a plant that has its seeds in a pod, such as the bean or pea
- a long, white vegetable with green leaves on top that tastes and smells like an onion
15 Clues: to fill something up again • extreme tiredness or weakness • having healthful substances added • an expert on the subject of nutrition • a system in the body, consisting of heart, vessels and blood • a plant that has its seeds in a pod, such as the bean or pea • the state of not having, or not having enough, of sth that is needed • ...
NUTRITION 2024-04-10
Across
- small green or purple fruit
- proteins that commonly come from the ocean
- a red fruit that makes spaghetti sauce
- foods and drinks that come from milk
- a yellow inexpensive fruit
- a fruit that commonly comes from Hawaii
- a common carbohydrate used all over the tropical world
- a healthy green vegetable
- green ingredient to make a salad
Down
- a nutrient that comes from bread and pasta
- makes things sweet and used in desserts
- a nutrient that comes from meats and beans
- a red healthy fruit
- a brown vegetable that makes french fries
- a orange vegetable that is healthy for your eyes
15 Clues: a red healthy fruit • a healthy green vegetable • a yellow inexpensive fruit • small green or purple fruit • green ingredient to make a salad • foods and drinks that come from milk • a red fruit that makes spaghetti sauce • makes things sweet and used in desserts • a fruit that commonly comes from Hawaii • a brown vegetable that makes french fries • ...
Nutrition 2024-05-31
Across
- lacking an essential amino acid
- unhealthy fat
- broken down quickly by body
- healthy fats that come from olive oil and avocados
- water soluble and fat soluble
- fat found in frozen and fast food
- eating disorder characterized by not eating, very skinny build
Down
- provide the body with long term energy
- Causes allergic (adverse) reactions, hives, throat closing
- like calcium, help maintain strong bones and helps body function
- Can’t process/handle a food
- has all 9 essential amino acids
- Usually for milk, heat up to remove the bacteria
- typically overweight, eating large amounts of food in little time
- eating large amounts followed by purging
- helps with digestion and bowel movements
16 Clues: unhealthy fat • Can’t process/handle a food • broken down quickly by body • water soluble and fat soluble • lacking an essential amino acid • has all 9 essential amino acids • fat found in frozen and fast food • provide the body with long term energy • eating large amounts followed by purging • helps with digestion and bowel movements • ...
Nutrition 2023-04-26
Across
- this is essential to every body function you have
- compounds that help regulate body processes
- nutrients that help build and maintain cell membranes
- complex carbohydrate that the body cannot break down
- fat-like substance that body uses to build cells
- these fats are found in poultry, meat, and butter
- used by your body as its main source of energy
- a unit of heat that measures the energy available in foods
Down
- it is important to eat a _____ of foods from each food group
- substances in foods that your body needs to grow, have energy, and stay healthy
- substances the body uses to form healthy bones, and keep heart working properly
- used to build and repair cells
- make fruits and vegetables ___ of what you eat at each meal
- these fats are found in plant based food
- process by which the body breaks down food into smaller pieces
15 Clues: used to build and repair cells • these fats are found in plant based food • compounds that help regulate body processes • used by your body as its main source of energy • fat-like substance that body uses to build cells • this is essential to every body function you have • these fats are found in poultry, meat, and butter • ...
Nutrition 2023-01-23
Across
- An essential to digestion
- If your stomach is growling you have
- Sugar, starch, and
- When a food contains all the essential
- A vitamin that helps with bone health
- and 3 types of...
- The disease that Nancy had
- The type of fat that comes from animal products
Down
- Your body uses this to make enzymes
- Your body uses __ for energy in your cells,tissues and organs
- Type of vitamin that absorbs the bodys fat tissue
- Your digestion system changes carbs into...
- # of calories in a gram of fat
- If you have the desire to eat you have an...
- acids it is called a...
- # of calories are in one gram of protein
16 Clues: and 3 types of... • Sugar, starch, and • acids it is called a... • An essential to digestion • The disease that Nancy had • # of calories in a gram of fat • Your body uses this to make enzymes • If your stomach is growling you have • A vitamin that helps with bone health • When a food contains all the essential • # of calories are in one gram of protein • ...
Nutrition 2023-01-23
Across
- Sugar, starch, and
- Your body uses this to make enzymes
- If your stomach is growling you have
- Your digestion system changes carbs into...
- and 3 types of...
- Type of vitamin that absorbs the bodys fat tissue
- If you have the desire to eat you have an...
- An essential to digestion
- acids it is called a...
Down
- When a food contains all the essential
- Your body uses __ for energy in your cells,tissues and organs
- # of calories are in one gram of protein
- The disease that Nancy had
- The type of fat that comes from animal products
- A vitamin that helps with bone health
- # of calories in a gram of fat
16 Clues: and 3 types of... • Sugar, starch, and • acids it is called a... • An essential to digestion • The disease that Nancy had • # of calories in a gram of fat • Your body uses this to make enzymes • If your stomach is growling you have • A vitamin that helps with bone health • When a food contains all the essential • # of calories are in one gram of protein • ...
Nutrition 2023-01-26
Across
- Measurement of energy
- Extra carbohydrates are turned into _______
- can cause high blood pressure
- maintains water balance
- Type of sugar found in fruits
- Vitamins that help protect cells
Down
- Waxy substance found in animal products
- nutrients that are found in rocks and soil
- grows and repairs body tissues
- supplies energy for body's functions
- Liquid form of fat at room temperature
- steady state inside your body
- Type of sugar found in oats
- Solid form of fat at room temperature
- clear liquid needed to sustain life
15 Clues: Measurement of energy • maintains water balance • Type of sugar found in oats • can cause high blood pressure • steady state inside your body • Type of sugar found in fruits • grows and repairs body tissues • Vitamins that help protect cells • clear liquid needed to sustain life • supplies energy for body's functions • Solid form of fat at room temperature • ...
Nutrition 2022-09-21
Across
- cancerous tumor
- A disease that occurs for a long time or reoccurring through out life.
- A sudden disrupt in blood flow to the brain
- having to do with the heart
- high blood pressure
- Growth and spread of abnormal cells
Down
- vitamins that protect cells from damage and cancer
- process of your body breaking food down to release energy
- A fatty substance that builds on artery walls
- use of drugs to kill cancerous cells
- The start of the disease to where it travels
- Produce insulin but do not react normally to it
- Someone who produces little to no insulin
- A hormone that stimulates the body to take blood sugar.
- the units of the amount of energy released from nutrients
15 Clues: cancerous tumor • high blood pressure • having to do with the heart • Growth and spread of abnormal cells • use of drugs to kill cancerous cells • Someone who produces little to no insulin • A sudden disrupt in blood flow to the brain • The start of the disease to where it travels • A fatty substance that builds on artery walls • ...
Nutrition 2022-09-06
Across
- A waxy fat like substance only found in animal products
- Condition where red blood cells do not contain enough hemoglobin
- Process of maintaining a steady state inside the body
- When the body uses nutrients in food for energy.
- A result from too much sodium
- Nutrients made by living things required by the body
- Nutrients that occur naturally in rocks and soil
Down
- Weakness, rapid breathing, weak heartbeat
- Help repair body tissue
- Supplies energy, forms cells, maintain body temperature
- Long chains of smaller links bound together chemically
- Carbs, fats, proteins, vitamins, minerals, water
- Supply energy for your body functions.
- Amount of energy released when nutrients are broken down
- Dissolved substances that regulate processes inside cells
15 Clues: Help repair body tissue • A result from too much sodium • Supply energy for your body functions. • Weakness, rapid breathing, weak heartbeat • Carbs, fats, proteins, vitamins, minerals, water • When the body uses nutrients in food for energy. • Nutrients that occur naturally in rocks and soil • Nutrients made by living things required by the body • ...
Nutrition 2023-09-05
Across
- You should rely on ____ if your sweating
- _____ should drink 10 8 ounce cups of water a day
- Carbohydrates, proteins, fats, vitamins, mineral, and water
- _____ Should drink 14 cups of water a day
- Vitamins that help protect healthy cells from the damage caused by normal aging process
- unit that measure nutrients broken down
- A symptom of dehydration
Down
- Essential minerals
- Can be stored in the body to be used later
- Process used by living things to maintain stable conditions needed to survive
- Type of dietary fat
- When your blood produces a lower-than-normal amount of healthy red blood cells
- Group of substances needed for normal cell function, growth, and development
- Your body is made up of _____ percent water
- Smaller substances that make up long chains of proteins
15 Clues: Essential minerals • Type of dietary fat • A symptom of dehydration • unit that measure nutrients broken down • You should rely on ____ if your sweating • _____ Should drink 14 cups of water a day • Can be stored in the body to be used later • Your body is made up of _____ percent water • _____ should drink 10 8 ounce cups of water a day • ...
Nutrition 2025-04-03
Across
- Macronutrients that provide energy; examples are saturated and unsaturated
- Required for the body in small amounts; examples are vitamins and minerals
- Along with proteins and fats, it is one of the three main nutrients found in foods and drinks
- Substances that provide nourishment
- Formed into two groups; whole and refined, examples are wheat, rice, and bread
- Three categories; Aggregate, Simple, and Multiple
- Any plant life or product
Down
- Required in the body in large amounts; examples are carbs, proteins, and fats
- Substances that our bodies need to develop
- A unit of heat
- Examples are milk, yogurt, and cheese
- Inorganic compounds that are essential to body function
- formed by amino acids; examples are meats and eggs
- A vital liquid essential for hydration
- fiber A carbohydrate that supports digestion and regulates blood pressure
15 Clues: A unit of heat • Any plant life or product • Substances that provide nourishment • Examples are milk, yogurt, and cheese • A vital liquid essential for hydration • Substances that our bodies need to develop • Three categories; Aggregate, Simple, and Multiple • formed by amino acids; examples are meats and eggs • Inorganic compounds that are essential to body function • ...
NUTRITION 2024-12-02
Across
- help the body absorb vitamins
- too much saturated fat
- helps move food through the digestive tract
- help the body grow & function
- build & repair tissues
- break down glucose
- there are 22 types
Down
- fats found in cheese etc
- simple sugars
- is the most common that contains protein
- promote chemical reactions
- removes waste products
- Measurement of food
- food breaks down into amino acids
- more protein, pound for pound
15 Clues: simple sugars • break down glucose • there are 22 types • Measurement of food • too much saturated fat • removes waste products • build & repair tissues • fats found in cheese etc • promote chemical reactions • help the body absorb vitamins • help the body grow & function • more protein, pound for pound • food breaks down into amino acids • is the most common that contains protein • ...
Nutrition. 2025-10-21
Across
- stir ingredients
- to cook in the oven with dry heat
- to cook gently in a moderate the temperature liquid
- to parboil on water or steam
- to boil in liquid until partially cooked
- to cook in a small amount of hot fat
- make a food cold by placing it in a refigerator
- to chop into very fine pieces
Down
- fry to cook in a large amount of hot fat
- cut into small pieces
- cook in a small amount of liquid
- to cook without fat in an uncovered skillet
- to cook in liquid at 212F
- to cut into small cubes of even size
- cover food with a liquid or dry mixture
15 Clues: stir ingredients • cut into small pieces • to cook in liquid at 212F • to parboil on water or steam • to chop into very fine pieces • cook in a small amount of liquid • to cook in the oven with dry heat • to cut into small cubes of even size • to cook in a small amount of hot fat • cover food with a liquid or dry mixture • fry to cook in a large amount of hot fat • ...
Nutrition 2025-11-18
Across
- Regulate body process
- Amino acids that help body recovery
- Inorganic substance for body functions
- Main source of energy
- Lacks one or more amino acids
- Hydrates and digestive
- Large carb with long energy
Down
- Carb with quick energy
- Carb aiding digestion
- Compound that helps body functions
- Provides energy and absorbs vitamins
- Carbs with longer lasting energy
- Low in calories high in nutrients
- Protein containing all amino acids
- Daily nutrient guidelines
15 Clues: Carb aiding digestion • Regulate body process • Main source of energy • Carb with quick energy • Hydrates and digestive • Daily nutrient guidelines • Large carb with long energy • Lacks one or more amino acids • Carbs with longer lasting energy • Low in calories high in nutrients • Compound that helps body functions • Protein containing all amino acids • ...
Nutrition 2026-03-02
Across
- Half your plate should consist of
- Main power machine
- Beans and lentils
- Nothing runs like
- meat Protein from sources like chicken
- Drink plenty of
- Portion control helps with
Down
- Source rich in probiotics
- Diet Variety is key to a
- Red row-crop favorite
- Found in high levels in processed foods
- Simple sugar
- butter Easy source of protein and fat
- rich source Whole grains
- Fresh over processed foods
15 Clues: Simple sugar • Drink plenty of • Beans and lentils • Nothing runs like • Main power machine • Red row-crop favorite • Source rich in probiotics • Diet Variety is key to a • rich source Whole grains • Fresh over processed foods • Portion control helps with • Half your plate should consist of • butter Easy source of protein and fat • Found in high levels in processed foods • ...
Nutrition1111 2018-10-02
Across
- / a solid inorganic substance of natural occurrence.
- / a unit that is used to measure energy.
- / is a substance that is found in foods such as bread, potatoes, pasta, and rice and gives you energy.
- / get rid of something.
- size / . The portion of food used as a reference on the nutrition label of that food
- facts / also known as the nutrition information panel, and other slight variations
- / a short period devoted to indulging in an activity to excess, especially drinking alcohol or eating.
- / a substance that provides nourishment essential for growth and the maintenance of life.
- / a person who does not eat or use animal products.
- / any of a group of organic compounds that are essential for normal growth and nutrition and are required in small quantities in the diet because they cannot be synthesized by the body.
- / a natural oily or greasy substance occurring in animal bodies, especially when deposited as a layer under the skin or around certain organs.
- ovo vegetarian / a person who eats vegetables, eggs, and dairy products but who does not eat meat.
Down
- / a feeling of discomfort or weakness caused by lack of food, coupled with the desire to eat.
- / any of a class of nitrogenous organic compounds
- / is a type of sugar that gives you energy.
- vegetarian / A semi-vegetarian or flexitarian diet is one that is plant-based with the occasional inclusion of meat.
- diet / A vegetarian is someone who lives on a diet of grains, pulses, legumes, nuts, seeds, vegetables, fruits, fungi, algae, yeast and/or some other non-animal-based foods (e.g. salt) with, or without, dairy products,
- / a substance deposited in bodily tissues as a store of carbohydrates. It is a polysaccharide that forms glucose on hydrolysis.
- / a thread or filament from which a vegetable tissue, mineral substance, or textile is formed.
- / an emotional disorder involving distortion of body image and an obsessive desire to lose weight, in which bouts of extreme overeating are followed by depression and self-induced vomiting, purging, or fasting.
- acid / are substances containing nitrogen and hydrogen that are found in proteins. Amino acids occur naturally in the body.
- group / a collection of foods that share similar nutritional properties or biological classifications
22 Clues: / get rid of something. • / a unit that is used to measure energy. • / is a type of sugar that gives you energy. • / any of a class of nitrogenous organic compounds • / a person who does not eat or use animal products. • / a solid inorganic substance of natural occurrence. • facts / also known as the nutrition information panel, and other slight variations • ...
Caregiving 101 - Common Caregiving Terms 2023-09-18
15 Clues: Honor • Friendship • Raising up • Moving about • Scrubbing Up • Healthy eating • Caregiver Break • Ability to move • Prescribed drugs • Tolerating delay • Taking in liquids • Showing compassion • Supporting a cause • Decline in cognition • Transporting Carefully
3.1 Vocab 2023-09-18
Across
- Should be carefully restricted by people with hypertension
- helps make red blood cells and carries oxygen in the blood
- provide the most calories per gram of all the nutrients
- A form of complex carbohydrates from plants that humans cannot digest
- Are needed for healthy bones and teeth.
- take longer for the body to break down, keeping blood sugar down, keeping blood sugar levels constant
- are Nutrients needed to build cells and tissue
- vitamins that fat-solubleuble
- Substances in food that your body needs to grow
- proteins Proteins containing all the essential amino acids
Down
- that are missing one or more of the essential amino acids
- Compounds that help regulate many vital body processes
- The process of taking in food and using it for energy and growth
- This vitamin helps prevent birth defects
- A learned desire for food that is based on eotinal and other factors rather than a nutritonal
- Sugars and starches in food
- your body way of telling you it needs nutrients
- carbs Are sugars and should be carefully restricted by diabetics due to the spike it can cause in blood sugar
- are made when hydrogenComplex carbs vegetable oils
19 Clues: Sugars and starches in food • vitamins that fat-solubleuble • Are needed for healthy bones and teeth. • This vitamin helps prevent birth defects • are Nutrients needed to build cells and tissue • your body way of telling you it needs nutrients • Substances in food that your body needs to grow • are made when hydrogenComplex carbs vegetable oils • ...
Animals 2024-02-23
Across
- A place where animals are held to be viewed by people
- Largest land animal that has a trunk
- Animal that only eats plants
- The largest rodent species
- If a species is most likely to be found in a home (dog, cat, hamster, etc) they are a ___
- The loss/lack of pigmentation in an animal causing it to be white
- Dessert animal with a hump
- Wolves, Dogs, Foxes, Coyotes, and Jackles are all ______
- Animals that have wings
- Animal that hunts its food
- Animals that grow hair/fur once in their life and females can produce milk (Humans, Cows, Zebras, etc)
- Someone who works at a sanctuary or zoo and takes care of the animals
- Animals that live in an agricultural area with humans whose purpose is to either provide nutrition, labour, or meat (Horses, Pigs, Goats, Chickens)
- Reptile that does not have any legs
- Largest deer species
- Animals that have gills and are fully aquatic
Down
- Animal that eats both meat and plants
- Spider ______, Squirell ______, Capuchin ______
- Large primates that lack a tail (Gorilla, Chimpanzee, Gibbon)
- Animal that only eats meat
- Someone who helps animals with injuries and/or illness
- Largest animal
- Animals that live on water and land (Frogs, Salamanders, etc)
- Animal that is hunted
- The home of an animal
- Largest bear species
- Animals that have a pouch (kangaroos, opossums, koalas)
- Animal with a long neck
- The community an animal lives in
- Snakes, Lizards, Turtles, and Crocodiles are all ________
- Animals that gnaw and have constantly growing incisors and no canines (Rats, Mice, Hamsters, etc)
- The study of animals
32 Clues: Largest animal • Largest bear species • The study of animals • Largest deer species • Animal that is hunted • The home of an animal • Animal with a long neck • Animals that have wings • Animal that only eats meat • The largest rodent species • Dessert animal with a hump • Animal that hunts its food • Animal that only eats plants • The community an animal lives in • ...
Animals 2024-02-23
Across
- A place where animals are held to be viewed by people
- Largest land animal that has a trunk
- Animal that only eats plants
- The largest rodent species
- If a species is most likely to be found in a home (dog, cat, hamster, etc) they are a ___
- The loss/lack of pigmentation in an animal causing it to be white
- Dessert animal with a hump
- Wolves, Dogs, Foxes, Coyotes, and Jackles are all ______
- Animals that have wings
- Animal that hunts its food
- Animals that grow hair/fur once in their life and females can produce milk (Humans, Cows, Zebras, etc)
- Someone who works at a sanctuary or zoo and takes care of the animals
- Animals that live in an agricultural area with humans whose purpose is to either provide nutrition, labour, or meat (Horses, Pigs, Goats, Chickens)
- Reptile that does not have any legs
- Largest deer species
- Animals that have gills and are fully aquatic
Down
- Animal that eats both meat and plants
- Spider ______, Squirell ______, Capuchin ______
- Large primates that lack a tail (Gorilla, Chimpanzee, Gibbon)
- Animal that only eats meat
- Someone who helps animals with injuries and/or illness
- Largest animal
- Animals that live on water and land (Frogs, Salamanders, etc)
- Animal that is hunted
- The home of an animal
- Largest bear species
- Animals that have a pouch (kangaroos, opossums, koalas)
- Animal with a long neck
- The community an animal lives in
- Snakes, Lizards, Turtles, and Crocodiles are all ________
- Animals that gnaw and have constantly growing incisors and no canines (Rats, Mice, Hamsters, etc)
- The study of animals
32 Clues: Largest animal • Largest bear species • The study of animals • Largest deer species • Animal that is hunted • The home of an animal • Animal with a long neck • Animals that have wings • Animal that only eats meat • The largest rodent species • Dessert animal with a hump • Animal that hunts its food • Animal that only eats plants • The community an animal lives in • ...
Life Processes 2021-09-14
Across
- type of reproduction that results in gene variation
- nutrition in autotrophs
- is a common waste product of excretion
- this creates the response in sensitivity
- this process includes exhaling carbon dioxide
Down
- a dilated pupil in the eye is acting out this life process
- water traveling through the stem of a plant, for example
- in bacteria, this is seen as an increase in size
- an example would be a cheetah running 60 mph
- using oxygen to release energy
- type of reproduction that involves one parent only
- complex molecules in organisms are built by this process
- eating a peanut butter and jelly sandwich would a form of this process
13 Clues: nutrition in autotrophs • using oxygen to release energy • is a common waste product of excretion • this creates the response in sensitivity • an example would be a cheetah running 60 mph • this process includes exhaling carbon dioxide • in bacteria, this is seen as an increase in size • type of reproduction that involves one parent only • ...
Nutrition crossword 2021-10-21
Across
- Calcium is a type of
- this is a type of macronutruient found in certain foods
- this is what you go on if you want to lose weight
- you can develop fatty deposits in your blood vessels with high levels of this
- if you are tired you need to sleep to get lots of
- on the back of foods it tells you how many of these there are
- People take this after working out
- lack of proper nutrition
- a type of carbohydrate
- this is taken as a dietary supplement
- in good health
Down
- this is a sugar found especially in honey and fruit.
- Whole foods sells what type of food?
- one of the simple sugars
- how you live
- the SL unit of energy
- a critical part of health and development
- a large amount of excess tissue
- these help protect cells from damage caused by free radicals
- when you run on the treadmill this is called
20 Clues: how you live • in good health • Calcium is a type of • the SL unit of energy • a type of carbohydrate • one of the simple sugars • lack of proper nutrition • a large amount of excess tissue • People take this after working out • Whole foods sells what type of food? • this is taken as a dietary supplement • a critical part of health and development • ...
nutrition crossword 2021-10-21
Across
- unit of energy or heat variously defined.
- substances that are formed naturally in the Earth
- taking in food and using it for growth
- is a type of dietary fat. It is one of the unhealthy fats
- a waxy, fat-like substance that's found in all the cells in your body
- consists of the parts of plants or seeds that your body cannot digest
- are made when food makers turn liquid oils into solid fats
- compounds in foods essential to life and health
Down
- also called carbs a type of macronutrient found in certain foods and drinks
- is a type of dietary fat. It is one of the healthy fats
- is a type of dietary fat. It is one of the healthy fats, along with monounsaturated fat.
- pure energy
- the main type of sugar in the blood
- h20
- supporting yourself at minimum level
- fatty, waxy, or oily compounds
- substances that our bodies need to develop and function normally. They include A, C, D, E, and K
- naturally occurring, extremely complex substance that consists of amino acid residues joined by peptide bonds.
18 Clues: h20 • pure energy • fatty, waxy, or oily compounds • the main type of sugar in the blood • supporting yourself at minimum level • taking in food and using it for growth • unit of energy or heat variously defined. • compounds in foods essential to life and health • substances that are formed naturally in the Earth • is a type of dietary fat. It is one of the healthy fats • ...
Plant Characteristics 2024-09-04
Across
- Plants live for only two years; basal cluster of leaves the first year and seed stalk the second year
- Plants have nodes, hollow stems, and leaves with parallel veins
- Plants are nutritious, but lacks grazing appeal or quantity
- Plants live for a single growing season
- Plants have spines that branch out from the areoles
- Plants can from within North America
- Plants provides little to no nutrients to the animal
- Plants grow as individuals or in a distinct group
- Plants have net-like veins on the leaves, wildflowers and weeds are examples
- Plants live year after year
- Plants spread below ground to create a new plant
Down
- Seeds develop in late summer and early fall
- Plants have parallel veins on the leaves, solid stems, and no nodes
- Plants have a woody stem and grow year after year
- Plants came from outside of North America
- Plants spread through above ground stems
- Flowers appear in late spring or early summer
- Plants are nutritious, palatable, and plentiful
18 Clues: Plants live year after year • Plants can from within North America • Plants live for a single growing season • Plants spread through above ground stems • Plants came from outside of North America • Seeds develop in late summer and early fall • Flowers appear in late spring or early summer • Plants are nutritious, palatable, and plentiful • ...
nutrition and calories 2025-02-25
Across
- this burns the most calories in a typical day
- 220-age
- the part of myplate not on main the plate
- eggs, legumes, nuts, chic peas, fish
- what most of your plate should contain
- the heart rate you can find by being very still
- you burn calories even while doing this
Down
- heat and energy found in food
- the average daily caloric intake
- the good things found in foods at the bottom of the nutrition label
- the top left of myplate, good for you, contains sugar
- the newest nutrition guide
- 2nd most on myplate
13 Clues: 220-age • 2nd most on myplate • the newest nutrition guide • heat and energy found in food • the average daily caloric intake • eggs, legumes, nuts, chic peas, fish • what most of your plate should contain • you burn calories even while doing this • the part of myplate not on main the plate • this burns the most calories in a typical day • ...
Vocabulary Crossword Puzzle 2023-09-13
Across
- requiring complex organic compounds of nitrogen and carbon (such as that obtained from plant or animal matter) for metabolic synthesis
- a habitat supplying the factors necessary for the existence of an organism or species
- group of organisms linked in order of the food they eat, from producers to consumers, and from prey, predators, scavengers, and decomposers.
- organism that breaks down dead organic material; also sometimes referred to as detritivores
- a living thing, such as an animal or plant, that influences or affects an ecosystem
- requiring only carbon dioxide or carbonates as a source of carbon and a simple inorganic nitrogen compound for metabolic synthesis of organic molecules
- organism on the food chain that depends on autotrophs (producers) or other consumers for food, nutrition, and energy.
Down
- all related food chains in an ecosystem. Also called a food cycle.
- organism that eats a variety of organisms, including plants, animals, and fungi.
- a non-living part of an ecosystem that shapes its environment
- an organism that typically feeds on refuse or carrion
- an autotrophic organism viewed as a source of biomass that can be consumed by other organisms
- organism that eats mainly plants and other producers.
- organism that eats meat.
- the place or environment where a plant or animal naturally or normally lives and grows
15 Clues: organism that eats meat. • an organism that typically feeds on refuse or carrion • organism that eats mainly plants and other producers. • a non-living part of an ecosystem that shapes its environment • all related food chains in an ecosystem. Also called a food cycle. • organism that eats a variety of organisms, including plants, animals, and fungi. • ...
Nutrition & Physical Activity - Unit 3 2026-03-26
Across
- a form of poor nutrition in which a person does not get or properly absorb the recommended amounts of essential nutrients.
- dietary pattern that cycles between times of fasting and times of eating.
- a condition in which the body does not have enough fluids to perform basic functions.
- dietary patterns focused on foods primarily from plants, including fruits, vegetables, nuts, seeds, oils, whole grains, and legumes (beans and peas).
- focusing on the present moment and calmly paying attention to one’s thoughts, feelings, and bodily sensations.
- plant-based dietary pattern in which the participant does not consume any food (such as meat, eggs, or dairy products) that comes from animals.
- guidelines for Americans published by the USDA and HHS that provide recommendations for establishing dietary patterns to promote health, reduce risk of chronic disease, and meet nutrient needs.
- units of energy from food that supply few or no nutrients to the body.
- the number of calories consumed compared to the number of calories burned in a day.
- plant-based dietary pattern in which the participant does not eat meat but may consume egg and dairy products.
- nutrients that are the major source of energy for the body; can be found in fruits, vegetables, grains, and dairy products.
Down
- organic compounds, including vitamins and minerals, which are essential for human growth and development.
- chemical substances that provide the nutrition essential for growth, energy, and function.
- substances (i.e., carbohydrates, proteins, and fats) essential to human growth and health that need to be consumed in large amounts.
- state in which a person sits for over six hours a day and does not achieve the daily recommended amount of physical activity.
- foods that provide vitamins, minerals, and other health-promoting components and have little saturated fat, added sugar, and sodium.
- nutrients, largely made up of fatty acids, that provide a valuable source of energy for muscles and help in the absorption and transport of vitamins and nutrients.
- FDA-required label on all packaged foods; contains information about serving size, number of servings, number of calories, amounts of different nutrients, and daily values for nutrients.
- a nutrient the body uses to build and maintain cells and tissues and provide energy.
- a waxy fatlike substance found in foods from animal sources; a fat produced by the liver.
- the unit used to measure how much energy a particular food will produce in the body.
- stylish weight-loss plans that promise significant weight loss in short periods of time, often through cutting out food groups or buying premade meals.
- food guidance system created by the USDA; provides proportions of the five different food groups that should be eaten at a meal.
23 Clues: units of energy from food that supply few or no nutrients to the body. • dietary pattern that cycles between times of fasting and times of eating. • the number of calories consumed compared to the number of calories burned in a day. • a nutrient the body uses to build and maintain cells and tissues and provide energy. • ...
Biology 3- Plant nutrition and transport 2021-11-05
Across
- transports sucrose and amino acids between the leaves and other parts of the plant
- Water passes from the soil water to the root hair cell’s .... by osmosis
- evaporation of water at the surfaces of the spongy mesophyll cells in leaves, followed by loss of water vapour through the stomata.
- transports water and mineral salts from the roots up to other parts of the plant
- What is the name of the sugar produced in photosynthesis?
- where most water absorption happens
Down
- Sunlight energy is absorbed by....
- what is the main process of plant nutrition?
- what is a main factor that affects transpiration?
- What is the name of the gas produced by plants in photosynthesis?
10 Clues: Sunlight energy is absorbed by.... • where most water absorption happens • what is the main process of plant nutrition? • what is a main factor that affects transpiration? • What is the name of the sugar produced in photosynthesis? • What is the name of the gas produced by plants in photosynthesis? • ...
Biology 3- Plant nutrition and transport 2021-11-05
Across
- transports sucrose and amino acids between the leaves and other parts of the plant
- Water passes from the soil water to the root hair cell’s .... by osmosis
- evaporation of water at the surfaces of the spongy mesophyll cells in leaves, followed by loss of water vapour through the stomata.
- transports water and mineral salts from the roots up to other parts of the plant
- What is the name of the sugar produced in photosynthesis?
- where most water absorption happens
Down
- Sunlight energy is absorbed by....
- what is the main process of plant nutrition?
- what is a main factor that affects transpiration?
- What is the name of the gas produced by plants in photosynthesis?
10 Clues: Sunlight energy is absorbed by.... • where most water absorption happens • what is the main process of plant nutrition? • what is a main factor that affects transpiration? • What is the name of the sugar produced in photosynthesis? • What is the name of the gas produced by plants in photosynthesis? • ...
Living things Alba,adrián Vidhi and Itziar 2014-10-15
Across
- smallest unit living thing
- function nutrition,reproduction,adaptation
- all the living things and the five kingdoms they die
- an organism that has only one cell
- is a living thing that does the vital function and die
- all the livings things and the five kingdoms they grow
Down
- is a living thing that is made whit wore than one cell
- all the livings things and the five kingdoms they born
- does not do the vital function
- kingdoms plants fungi bacteria protist animals
10 Clues: smallest unit living thing • does not do the vital function • an organism that has only one cell • function nutrition,reproduction,adaptation • kingdoms plants fungi bacteria protist animals • all the living things and the five kingdoms they die • is a living thing that is made whit wore than one cell • all the livings things and the five kingdoms they born • ...
Famine 2025-03-02
Across
- Growing plants without soil, using nutrient-rich water.
- Programs paying cash for labor on community projects.
- One of the reasons contributes to extreme poverty.
- Extreme lack of resources for basic needs.
- Poor nutrition from lack or excess of nutrients.
- Extremely high inflation, causing rapid currency devaluation.
Down
- Focused on promoting human welfare and alleviating suffering.
- Efficiency of producing goods or services relative to inputs.
- Raw material or agricultural product traded on markets.
- Middle Eastern country which suffers from food insecurity due to armed conflicts.
- Reducing financial risk by offsetting investments.
11 Clues: Extreme lack of resources for basic needs. • Poor nutrition from lack or excess of nutrients. • One of the reasons contributes to extreme poverty. • Reducing financial risk by offsetting investments. • Programs paying cash for labor on community projects. • Growing plants without soil, using nutrient-rich water. • ...
Nutrition Crossword 2021-10-19
Across
- The food you eat on regular occasions is?
- When you barely/don't eat for a period is?
- The result of not getting enough food is?
- Someone you specializes in nutrition is a?
- What you eat is what?
- What your body digests to give energy is?
- Your hereditary composition is called?
- Chemicals that required for nutrition is?
- Foods that are healthy are called?
- White,nutritional liquid is called what?
- The selection of food available is what?
- A disease caused by to much glucose is?
Down
- How your body changes food into energy is?
- A doctor you specializes in diets is what?
- What is in food that gives you energy?
- The amount of food you eat is what?
- A type of tissue that holds fat cell is?
- How the body gains nutrients from food is?
- Food you can get fast but is bad for you.
- What you eat in a daily basis is what?
20 Clues: What you eat is what? • Foods that are healthy are called? • The amount of food you eat is what? • What is in food that gives you energy? • Your hereditary composition is called? • What you eat in a daily basis is what? • A disease caused by to much glucose is? • A type of tissue that holds fat cell is? • White,nutritional liquid is called what? • ...
Biology 3- Plant nutrition and transport 2021-11-05
Across
- transports sucrose and amino acids between the leaves and other parts of the plant
- Water passes from the soil water to the root hair cell’s .... by osmosis
- evaporation of water at the surfaces of the spongy mesophyll cells in leaves, followed by loss of water vapour through the stomata.
- transports water and mineral salts from the roots up to other parts of the plant
- What is the name of the sugar produced in photosynthesis?
- where most water absorption happens
Down
- Sunlight energy is absorbed by....
- what is the main process of plant nutrition?
- what is a main factor that affects transpiration?
- What is the name of the gas produced by plants in photosynthesis?
10 Clues: Sunlight energy is absorbed by.... • where most water absorption happens • what is the main process of plant nutrition? • what is a main factor that affects transpiration? • What is the name of the sugar produced in photosynthesis? • What is the name of the gas produced by plants in photosynthesis? • ...
BioTechnology Puzzle 2024-03-26
Across
- process used to change the genes of a living organism.
- A living organism whose DNA has been altered or changed through genetic engineering.
- the selection of desirable traits in plants and animals.
Down
- process of selecting parents with desirable traits to breed together in order to produce offspring with more desirable qualities.
- used to increase crop production, create GMO crops resistant to pests, drought, or weather conditions,
- Scientists who work with people to teach them more about nutrition and health.
- process of creating an identical copy of an original adult species.
- tiny strands of sequences that carry information about an organism
- Deoxyribonucleic Acid
- A specific characteristic in a living organism, using a plant or animal.
10 Clues: Deoxyribonucleic Acid • process used to change the genes of a living organism. • the selection of desirable traits in plants and animals. • tiny strands of sequences that carry information about an organism • process of creating an identical copy of an original adult species. • A specific characteristic in a living organism, using a plant or animal. • ...
Know what you eat 2021-10-18
Across
- food nutrient that is a source of energy.
- food nutrient to build our muscle.
- any nutritious substance that people or animals eat or drink or that plants absorb in order to maintain life and growth.
- in good health.
- any of the foods or substances that are combined to make a particular dish.
- a small piece of paper, fabric, plastic, or similar material attached to an object and giving information about it.
- food nutrient to strengthen our immune.
- the process of providing or obtaining the food necessary for health and growth.
Down
- something we consume when get sick.
- food nutrient that can cause a heart disease if consume excessively.
- a natural oily or greasy substance occurring in animal bodies, especially when deposited as a layer under the skin or around certain organs.
- chemicals in foods that strengthen bones.
- food with sweet taste.
- eat, drink, or ingest (food or drink).
- harmful to health.
- a liquid that can be swallowed as refreshment or nourishment.
- a quantity of food suitable for or served to one person.
17 Clues: in good health. • harmful to health. • food with sweet taste. • food nutrient to build our muscle. • something we consume when get sick. • eat, drink, or ingest (food or drink). • food nutrient to strengthen our immune. • food nutrient that is a source of energy. • chemicals in foods that strengthen bones. • a quantity of food suitable for or served to one person. • ...
BSC 1025C: Chapter 1 2017-05-15
Across
- needed in relatively small amounts (milligrams and micrograms); do not supply energy for cells
- needed in relatively large amounts (grams); supply energy for cells
- a condition characterized by excess body fat; a risk factor for many health problems
- __________ agriculture involves farming methods that can meet the demand for food without depleting natural resources or harming the environment
- ________ nutrients must be supplied by food because they cannot be synthesized by the body or made in amounts that are needed
Down
- life-sustaining substances in foods (and beverages)
- concern about running out of food or money to buy more food
- chemicals made by plants, some of which may benefit health
- the scientific study of nutrients and how the body uses them
- includes undernutrition as well as overnutrition
- 1,000 calories
- a personal characteristic that increases your chances of developing a chronic disease
12 Clues: 1,000 calories • includes undernutrition as well as overnutrition • life-sustaining substances in foods (and beverages) • chemicals made by plants, some of which may benefit health • concern about running out of food or money to buy more food • the scientific study of nutrients and how the body uses them • ...
Classifying Plants 2025-01-16
Across
- germinates in the fall, the immature plant overwinters as a compact rosette. Once the plant has received a sufficient period of cold treatment, it bolts, flowers then develop, seeds are set, and the plant dies.
- are those with tissues specialized for conducting materials.
- Sometimes cultivated plants within a species show a significant difference from other plants in the species and are termed ____
- At the top of the hierarchy is the
- a collection of pressed, dried, and labeled plants that serves as a reference library of plants
- Trees that drop their leaves in the winter.
- are gymnosperms that produce cones
- which are vascular plants that reproduce by spores rather than seed.
- is composed of organisms with characteristics that distinguish them from other groups in a genus.
- the study of the internal and external appearance of an organism.
- a seed leaf that stores food in the form of starch and protein for use by the embryo
- is a Latinized binomial name.
- the naming of organisms
- plants that typically die back to the ground each winter
- are plants that have a single cotyledon
- tend to live in damp places and are very limited in size due to the lack of conducting tissue.
Down
- plants produce secondary growth that persists year after year. Secondary growth gives the plants the ability to grow in girth and height.
- a process in which the stem of a plant rapidly elongates at the time of flowering.
- a written set of choices that leads to the name of a plant.
- are plants that have a life cycle of more than two growing seasons
- may be seedless or seed-producing plants. Plants that reproduce without seeds are classified as pterophyta
- include plants with seeds that are not enclosed in an ovary.
- Conifers that hold their leaves all year round
- has distinguishing characteristics from the other plants in the species but does not transfer those characteristics to its offspring through sexual reproduction.
- Plants that complete their life cycle within one year or in one growing season
- represents closely related organisms comprised of one or more species grouped together
- are plants that germinate in the spring, produce leaves, flowers, and seed before dying during the summer or fall
- plants with flowers.
- The Branch of biology that deals with identifying and naming organisms is
- are plants with two cotyledons in their seeds.
- names used in everyday speech
- of Sweden created a classification system for minerals, plants, and animals.
- are plants that normally require two growing seasons to produce flowers and seed before dying
33 Clues: plants with flowers. • the naming of organisms • is a Latinized binomial name. • names used in everyday speech • At the top of the hierarchy is the • are gymnosperms that produce cones • are plants that have a single cotyledon • Trees that drop their leaves in the winter. • Conifers that hold their leaves all year round • are plants with two cotyledons in their seeds. • ...
Vocab activity 2 2020-04-01
20 Clues: drug • muscle • calorie • vitamin • mineral • trainer • massage • treadmill • in excess • nutrition • to warm up • to be calm • well-being • cholesterol • to gain weight • to lift weights • to be on a diet • to train practice • to aleviate stress • to aleviate tension
Greenhouses 2024-06-13
Across
- - A clear material used to make windows.
- - A building where plants are grown.
- - Allowing air to move in and out.
- - How plants make food using sunlight.
- - Material added to soil to help plants grow.
- - The usual weather conditions of a place.
- - See-through, like clear glass.
- - Able to be maintained over time.
- - How hot or cold something is.
- - An area where direct sunlight is blocked.
Down
- - The activity of growing plants.
- - The color of healthy plants.
- - A gas that plants and animals need to breathe.
- - A community of living things and their environment.
- - Light from the sun.
- - Keeping something safe.
- - Colorful parts of a plant.
- - The process of getting bigger.
- - Edible plants grown for food.
- - Giving water to plants.
- - Small objects from which plants grow.
- - The ground where plants grow.
- - How much water is in the air.
- - Living things that grow in the soil.
- - Power to do work or make things move.
25 Clues: - Light from the sun. • - Keeping something safe. • - Giving water to plants. • - Colorful parts of a plant. • - The color of healthy plants. • - Edible plants grown for food. • - The ground where plants grow. • - How much water is in the air. • - How hot or cold something is. • - The process of getting bigger. • - See-through, like clear glass. • - The activity of growing plants. • ...
Processed Food 2021-07-29
8 Clues: Flavor Enhancer • Artificial Sweetener • Nutrition as Source of Energy • To mix oil and water in food product • a substance that causes an allergic reaction • Nutrition as to build cell,tissue and muscle • a substance used to prevent food against decay • Nutrition to be burnt when there is no energy source
Plant propagation crossword 2024-12-10
Across
- plants cut into sections that will grow into new plants
- reproducing plants from stems, leaves, or roots from a parent plant
- reproduction of plants with seeds
- select and move genetic material between plants
- plants grown from seeds
- asexual propagation when roots form on the stem while attached to the parent plant
- genetically identical to parent
- disease that causes stems to rot at soil line
- pieces of plants
- growing plants artificially
- breaking or softening seed coating
Down
- root pieces
- seeds planted directly into soil
- white tissue that forms over wounded areas or bases of cuttings
- sugar based gel
- leaf, petiole, and a short piece o stem with lateral bud
- seeds placed in cooler temperatures with less frequent watering
- connecting two plants or plant parts together
- seeds planted indoors, in a greenhouse, or in containers in a germinating medium
- leaf blade or leaf blade and petiole
- reproducing plants from bark
- an undifferentiated mass of cells
22 Clues: root pieces • sugar based gel • pieces of plants • plants grown from seeds • growing plants artificially • reproducing plants from bark • genetically identical to parent • seeds planted directly into soil • reproduction of plants with seeds • an undifferentiated mass of cells • breaking or softening seed coating • leaf blade or leaf blade and petiole • ...
Characteristics of living organisms 2022-09-04
Across
- Living organisms can move.
- Living organisms get rid of waste materials such as carbon dioxide.
- Living organisms are sensitive to changes going on around them.
- Plants feed by photosynthesis and bears eat meat.
Down
- Living organisms can produce young.
- All living organisms grow.
- Food is broken down inside cells to provide energy.
7 Clues: All living organisms grow. • Living organisms can move. • Living organisms can produce young. • Plants feed by photosynthesis and bears eat meat. • Food is broken down inside cells to provide energy. • Living organisms are sensitive to changes going on around them. • Living organisms get rid of waste materials such as carbon dioxide.
Biology 3- Plant nutrition and transport 2021-11-05
Across
- transports sucrose and amino acids between the leaves and other parts of the plant
- Water passes from the soil water to the root hair cell’s .... by osmosis
- evaporation of water at the surfaces of the spongy mesophyll cells in leaves, followed by loss of water vapour through the stomata.
- transports water and mineral salts from the roots up to other parts of the plant
- What is the name of the sugar produced in photosynthesis?
- where most water absorption happens
Down
- Sunlight energy is absorbed by....
- what is the main process of plant nutrition?
- what is a main factor that affects transpiration?
- What is the name of the gas produced by plants in photosynthesis?
10 Clues: Sunlight energy is absorbed by.... • where most water absorption happens • what is the main process of plant nutrition? • what is a main factor that affects transpiration? • What is the name of the sugar produced in photosynthesis? • What is the name of the gas produced by plants in photosynthesis? • ...
Reproduction in Flowering Plants 2020-11-26
Across
- the female part of flowers
- the scattering of seeds to avoid overcrowding
- different stages of growth and development from a seed to an adult plant
- plants the flowers that produce flowers for reproduction
- the process of transferring pollen from the anther to stigma
- the male part of flowers
- can have young or offspring
Down
- the part of the flower that has a sticky surface
- the development of seeds into young plants
- the part that protects the flower in the bud stage
- the part of flowers that attract insects
- this process develops ovary into fruit and ovules into seeds
- the part that contains ovule
- the part of flowers that produce pollen
14 Clues: the male part of flowers • the female part of flowers • can have young or offspring • the part that contains ovule • the part of flowers that produce pollen • the part of flowers that attract insects • the development of seeds into young plants • the scattering of seeds to avoid overcrowding • the part of the flower that has a sticky surface • ...
Chemical Coordination in Plants 2013-05-22
Across
- Necessary for photosynthesis and mainly produce by the Sun
- Roots grow towards it and is produced by photosynthesis
- A directional growth movement
- A downwards force
- Plant growth towards the stimulus causing the response
- Negatively geotropic, all leaves and flowers grow from this
- Plant growth due to the effect of gravity (Positive growing down and Negative growing up)
Down
- A plant growth substance that moves to the shady part of the stem stimulating growth of cells there and bending the plant away from the shady area to the bright area
- Plant growth towards light
- Plant growth away from the stimulus causing the response
- h row g
- How hot or cold something is
- Positively geotropic, grow towards water
- What do plants respond to in the environment
14 Clues: h row g • A downwards force • Plant growth towards light • How hot or cold something is • A directional growth movement • Positively geotropic, grow towards water • What do plants respond to in the environment • Plant growth towards the stimulus causing the response • Roots grow towards it and is produced by photosynthesis • ...
plants in action crossword 2013-11-24
Across
- holds plant up right
- sucks water up
- recives the pollen during fertilization
- this carries nutrients for the plants
- something that everyone needs
- end of life cycle
- helps plants grow
- makes and contains pollen
- things we eat
Down
- thick or hard coat for seed
- holds the anther
- they attract insects
- this is what bees collect from flowers
- anchored in the ground
14 Clues: things we eat • sucks water up • holds the anther • end of life cycle • helps plants grow • holds plant up right • they attract insects • anchored in the ground • makes and contains pollen • thick or hard coat for seed • something that everyone needs • this carries nutrients for the plants • this is what bees collect from flowers • recives the pollen during fertilization
More Than Memory 2024-09-24
Across
- a practice or trial performance
- keep or put (something) in a steady position so that it does not fall.
- the act or process of removing something from its usual or proper place or the state resulting from this
- to enter into or take a part in the concerns of others
- physical activity that enhances or maintains fitness and overall health
- the faculty of the mind by which data or information is encoded, stored, and retrieved when needed
Down
- Cannot remember
- a complex organ that controls thought, memory, emotion, and every process that regulates our body
- the process of getting something back from somewhere
- parts of plants that are consumed by humans or other animals as food
- the capacity or ability to do work
- the act or process of nourishing or being nourished
- To rot or decompose
13 Clues: Cannot remember • To rot or decompose • a practice or trial performance • the capacity or ability to do work • the act or process of nourishing or being nourished • the process of getting something back from somewhere • to enter into or take a part in the concerns of others • parts of plants that are consumed by humans or other animals as food • ...
Plant Classification and Nomenclature Review 2020-08-23
Across
- Plants that have a persisting top such as shrubs or trees
- Plants that live for several years and produce flowers and seeds each year after reaching maturity
- Binomial naming system that give plants formal names using the genus and species of the plant
- Plants that die each winter and new stems grow from the roots each spring
- Plant in which the seed contains one cotyledon and its leaf veins are parallel
- Capitalized and comes before the species name
- Span Describes the longevity of the plant and when it is likely to bloom
- Plants that can tolerate cold temperatures
- Plants that produce pollen grains and ovules in flowers and produce fruit
- More specific then genus and refers to groupings of plants which consistently produce plants of the same type
- The science of systematically naming and organizing organisms into similar groups
Down
- Plants that reproduce through spores and lack a vascular system
- Plants with seeds that are not encased by an outer layer and produce pollen grains and ovules in cones
- Plant that begins its life cycle in the late summer or fall and die back in the spring
- Plants that complete their life cycle in the second growing season with flowers and seeds
- Plants that do not survive cold winters and are often grown as annuals
- Plant that begins its life cycle in spring or summer and completes its life cycle before fall or winter
- The seed contains two cotyledons and its floral parts come in fours or fives
- Plants that can grow to be large in size and reproduce through seeds
- Plants that shed leaves and are leafless for a portion of the year
- Plants that have leaves that persist throughout the year
- A plant life cycle that occurs in one growing season
22 Clues: Plants that can tolerate cold temperatures • Capitalized and comes before the species name • A plant life cycle that occurs in one growing season • Plants that have leaves that persist throughout the year • Plants that have a persisting top such as shrubs or trees • Plants that reproduce through spores and lack a vascular system • ...
Growth & Changes in Plants 2023-11-14
Across
- plants grown without synthetic fertilizers, pesticides, or genetic modification
- when it doesn't rain for a long time
- chain shows how organisms are connected by food.
- pollen is moved between flowers so they can reproduce.
- process that allows plants to make their own food.
- trees that stay green all year long
Down
- traits or behaviours that help plants and animals survive.
- grown plants grown in farms or gardens in your community
- trees that lose their leaves in the fall and grow them back in the spring
- ways that humans impact their environment, positively and negatively
- a place where plants and animals live.
- when there is a lot of rain over a short period of time.
- beautiful part of the plant. Helps attract insects to help the plant reproduce
- living thing that grows in the ground and needs sun and water to survive.
14 Clues: trees that stay green all year long • when it doesn't rain for a long time • a place where plants and animals live. • chain shows how organisms are connected by food. • process that allows plants to make their own food. • pollen is moved between flowers so they can reproduce. • grown plants grown in farms or gardens in your community • ...
Plants in the Winter 2024-05-20
Across
- Trees and plants start to grow again in the __________ when the weather gets warmer (32)
- Pine trees do not grow __________ or fruit like other plants and trees (35)
- Evergreen trees can make food and put __________ into the air even in winter (33)
- The new leaves are green because they have __________ in them (32)
- Trees stop making food _____________ winter (30)
- Evergreen needles are long and thin so that they don't _________ (35)
Down
- Pine trees stay green because they are _______________ trees (33)
- Leaves freeze because they are flat and ________ (30)
- ___________________ is the way that plants make food (34)
- In the winter, some plants and trees drop __________ to make new plants (31)
- The season when leaves change colors (29)
- Some plants and trees use food they make in the ________ to stay alive (31)
- Trees and plants that do not grow in the winter save _____________ (31)
- Some leaves change color because they stop making _________ (29)
14 Clues: The season when leaves change colors (29) • Trees stop making food _____________ winter (30) • Leaves freeze because they are flat and ________ (30) • ___________________ is the way that plants make food (34) • Some leaves change color because they stop making _________ (29) • Pine trees stay green because they are _______________ trees (33) • ...
Invasive Plants in Illinios 2025-05-08
Across
- Garlic mustard produces clusters of small white flowers, each with this number of petals
- The back of Autumn Olive leaves are _____
- Callery Pear stem and leaves are ______
- The hollow stem is a key identifier of this invasive plant
- Garlic mustard grows narrow seed pods, also known as
- This woody plant is nitrogen fixing, allowing it to adapt to poor soil types
- How many plants are listed under Illinois Exotic Weed Act?
- Honeysuckle flowers are paired, _____, and less than an inch long
- This is the most likely the type of honeysuckle you will find in our area
Down
- Almost 30% of all plants in Illinois woodlands, wetlands, and grasslands are ____
- This biennial herbaceous plant grows short stems with multiple green leaves that form a rosette
- Callery Pear fruits are light ___ with pale spots
- This woody plant has flowers with a fragrance that many people consider unpleasant
- Autumn Olive fruits form in August through _____
14 Clues: Callery Pear stem and leaves are ______ • The back of Autumn Olive leaves are _____ • Autumn Olive fruits form in August through _____ • Callery Pear fruits are light ___ with pale spots • Garlic mustard grows narrow seed pods, also known as • The hollow stem is a key identifier of this invasive plant • How many plants are listed under Illinois Exotic Weed Act? • ...
Functions of the food for our body. 2021-09-23
Across
- a valuable or useful substance that is dug out of the ground
- the process of getting bigger or developing
- a substance found in foods such as meat and milk that is necessary for the body to grow and be strong
- are one of several substances, such as sugar or starch, that provide the body with energy.
- are one of a group of natural substances in food that you need to be healthy
Down
- having or enjoying good health
- is a critical part of health and development
- to make someone able to do something
- relating to the body
- is a solid or liquid substance like oil that is taken from plants or animals and used in cooking
10 Clues: relating to the body • having or enjoying good health • to make someone able to do something • the process of getting bigger or developing • is a critical part of health and development • a valuable or useful substance that is dug out of the ground • are one of a group of natural substances in food that you need to be healthy • ...
Chapter 4 - Food and the Marketplace 2025-02-14
Across
- add back nutrients lost in processing
- the science of farming such animals as fish for food and oysters for pearls
- the science of growing plants in water
- packaging that allows perishable foods to stay fresh at room temperature for several months without preservatives
- substance added to foods during processing to make them safer, more appealing, or more nutritious
- packaging that allows food to go directly into the microwave oven and sometimes even a conventional oven
Down
- how much food a farm produces per acre or area
- add nutrients that are not naturally present
- type of agriculture that uses resources responsibly with minimal effect on the environment
- processing preparing and handling food for safety, nutrition, convenience, and appeal
- type of farming that grows food without synthetic fertilizers or pesticides
- life the length of time foods stay safe, nourishing, and appealing to eat
- passing food through radiant energy
- packaging that helps to reduce waste
14 Clues: passing food through radiant energy • packaging that helps to reduce waste • add back nutrients lost in processing • the science of growing plants in water • add nutrients that are not naturally present • how much food a farm produces per acre or area • the science of farming such animals as fish for food and oysters for pearls • ...
<LOTF Crossward Puzzle 2022-11-09
Across
- The boys rationality
- Piggys Lenses
- the pig head on the stake
- The starter of signals
- The utlimate equalizer
- A mass body of water
- The title of the leader.
- The only adult on the island
- How the boats noticed the island
Down
- The secondary source of nutrition
- A Loss of civility
- Kingdom The boys' homeland
- KillThePigCutHerThroatSpillHerBlood!
- The title of the kids
- A long sharp weapon
- Used to start meetings
- The Primary Source of Nutrition
- Ralphs priority
- Builds up over time
- The location of plane crash
- What Ralph dreamt about
21 Clues: Piggys Lenses • Ralphs priority • A Loss of civility • A long sharp weapon • Builds up over time • The boys rationality • A mass body of water • The title of the kids • Used to start meetings • The starter of signals • The utlimate equalizer • What Ralph dreamt about • The title of the leader. • the pig head on the stake • Kingdom The boys' homeland • The location of plane crash • ...
Chapter 13 Keyterms 2025-02-12
Across
- -100ml
- Rate ml/hr
- air pressure
- one time use
- lifetime+
- semi-permeable
- Needle filters
- nutrition
- lower pressure
- Hazardous agent
- cleaning
- flow pattern
- Documents
- multiple
Down
- radioactivity
- evaporation
- inactive ingredient
- living cells
- equilibrium
- base components
- threading needle
- veins
- Glass
- gtt/ml
- running fluid
- solute particules
- 250ml+
- Neck of the ampule
- acidity
- More than one unit
30 Clues: veins • Glass • -100ml • gtt/ml • 250ml+ • acidity • cleaning • multiple • lifetime+ • nutrition • Documents • Rate ml/hr • evaporation • equilibrium • living cells • air pressure • one time use • flow pattern • radioactivity • running fluid • semi-permeable • Needle filters • lower pressure • base components • Hazardous agent • threading needle • solute particules • Neck of the ampule • More than one unit • inactive ingredient
Nutrition 2023-08-22
Across
- , ______ are found in every food on earth. They help your body grow and give you energy
- , ______ are living things that grow from the soil and turn light from the Sun into food.
- , ______ builds, maintains, and replaces the tissues in your body.
Down
- , ______ is animal tissue suitable for use as food
- , The food we eat gives our bodies ______.
- , ______ are nutrients that humans need in order to grow, reproduce, and be healthy.
- , ______ is any substance consumed by an organism for nutritional support
- , ______ is the liquid that makes life on Earth possible
8 Clues: , The food we eat gives our bodies ______. • , ______ is animal tissue suitable for use as food • , ______ is the liquid that makes life on Earth possible • , ______ builds, maintains, and replaces the tissues in your body. • , ______ is any substance consumed by an organism for nutritional support • ...
Biotechnology 3 part project crossword 2024-05-01
Across
- tiny strands of sequence that carry information about an organism
- people who teach people about nutrition and study vitimans and minerals
- A scientist who studies genes
- A scientist who studies insects
Down
- Making a geneticaly identical copy of an adult organism
- A scientist who studies soil
- study of biology and technology for the improvement of industry
- Scientist who conduct experiments based on research and development
- A renewable fual mostly made of corn but sometimes made of other plants
- often called crude oil, also includes natural gas
10 Clues: A scientist who studies soil • A scientist who studies genes • A scientist who studies insects • often called crude oil, also includes natural gas • Making a geneticaly identical copy of an adult organism • study of biology and technology for the improvement of industry • tiny strands of sequence that carry information about an organism • ...
Chapter 7 LP Nutrition Rhiannon Raymond 2022-09-21
Across
- is a state or physical, mental, and emotional health
- A type of fat that tends to be solid at room temp comes from animals
- is a component of blood that carries oxygen to all the cells of the body
- people who have a intense fear of being obese
- made up of people wou common concern, offer emotional help, information, and benefits or shared experiences
- is a state of bodily or mental tension resulting from change
Down
- "despate overeating" people who go on food binges
- is accumulation of blood in large muscles
- A type of fat that is often liquid at room temp comes from plants
- calcium deficiency can lead to this causes bones to weaken
- promotes sensible food choices and good health
- is a simple guide to good nutrition
- fat like substance in your blood
13 Clues: fat like substance in your blood • is a simple guide to good nutrition • is accumulation of blood in large muscles • people who have a intense fear of being obese • promotes sensible food choices and good health • "despate overeating" people who go on food binges • is a state or physical, mental, and emotional health • ...
Natural Science Term 1 2024-02-19
Across
- characteristics that help organisms to survive in their environments
- a group of organisms that look alike and can reproduce together
- begin to grow and put out shoots after a period of dormancy
- process that produces energy from the oxygen we take in and the food that we eat
- all the areas on earth where life exists
Down
- living things detect changes or stimuli in an environment and react to them
- tiny living organisms that live in the biosphere
- all the water found on earth
- thin layer of gases that surround the earth
- organisms such as bacteria and fungi that break down dead organic matter
- removal of waste products
- animals move from place to place to find food and shelter and avoid danger, plants don't move but can grow towards the light and petals can open and close in response to light
- thin layer of soil and rock that covers the surface of the earth
- living organisms produce new individuals with the same characteristics as their parents
- process of getting food
- all living things increase in size as they grow into adults
16 Clues: process of getting food • removal of waste products • all the water found on earth • all the areas on earth where life exists • thin layer of gases that surround the earth • tiny living organisms that live in the biosphere • begin to grow and put out shoots after a period of dormancy • all living things increase in size as they grow into adults • ...
Population and Communities 2014-05-21
Across
- species first type of species that established itself in an area
- rate number of deaths in a population
- all the different populations that live together in an area
- rate number of births in a population
- capacity maximum number of organisms of a particular species that can be supported indefinitely
- factor the living parts of a habitat
- plants and algae need water along with sunlight and carbon dioxide to mkae their own food
- factor nonliving parts of an organisms habitat
- living things
Down
- the study of how living things interact with each other and with their enviroment
- enviroment that provides the things the organism needs to live grow and reproduce
- organism that lives in or on another species
- all the members of one species in a particular area
- relationship between species
- organism that is hunting feed on its prey
- group of organisms that are physically similar and can mate with each other
- the community of organisms that live in a particular area along with their nonliving surroundings
- an approximation of a number based on reasonable assumptions
- succession ecological succession of plant and animal communities in a distrubed area
- living animal or plant from which a parasite obtains nutrition
20 Clues: living things • relationship between species • factor the living parts of a habitat • rate number of deaths in a population • rate number of births in a population • organism that is hunting feed on its prey • organism that lives in or on another species • factor nonliving parts of an organisms habitat • all the members of one species in a particular area • ...
Biology 3- Plant nutrition and transport 2021-11-05
Across
- transports sucrose and amino acids between the leaves and other parts of the plant
- Water passes from the soil water to the root hair cell’s .... by osmosis
- evaporation of water at the surfaces of the spongy mesophyll cells in leaves, followed by loss of water vapour through the stomata.
- transports water and mineral salts from the roots up to other parts of the plant
- What is the name of the sugar produced in photosynthesis?
- where most water absorption happens
Down
- Sunlight energy is absorbed by....
- what is the main process of plant nutrition?
- what is a main factor that affects transpiration?
- What is the name of the gas produced by plants in photosynthesis?
10 Clues: Sunlight energy is absorbed by.... • where most water absorption happens • what is the main process of plant nutrition? • what is a main factor that affects transpiration? • What is the name of the sugar produced in photosynthesis? • What is the name of the gas produced by plants in photosynthesis? • ...
Biology 3- Plant nutrition and transport 2021-11-05
Across
- transports sucrose and amino acids between the leaves and other parts of the plant
- Water passes from the soil water to the root hair cell’s .... by osmosis
- evaporation of water at the surfaces of the spongy mesophyll cells in leaves, followed by loss of water vapour through the stomata.
- transports water and mineral salts from the roots up to other parts of the plant
- What is the name of the sugar produced in photosynthesis?
- where most water absorption happens
Down
- Sunlight energy is absorbed by....
- what is the main process of plant nutrition?
- what is a main factor that affects transpiration?
- What is the name of the gas produced by plants in photosynthesis?
10 Clues: Sunlight energy is absorbed by.... • where most water absorption happens • what is the main process of plant nutrition? • what is a main factor that affects transpiration? • What is the name of the sugar produced in photosynthesis? • What is the name of the gas produced by plants in photosynthesis? • ...
Biology 3- Plant nutrition and transport 2021-11-05
Across
- transports sucrose and amino acids between the leaves and other parts of the plant
- Water passes from the soil water to the root hair cell’s .... by osmosis
- evaporation of water at the surfaces of the spongy mesophyll cells in leaves, followed by loss of water vapour through the stomata.
- transports water and mineral salts from the roots up to other parts of the plant
- What is the name of the sugar produced in photosynthesis?
- where most water absorption happens
Down
- Sunlight energy is absorbed by....
- what is the main process of plant nutrition?
- what is a main factor that affects transpiration?
- What is the name of the gas produced by plants in photosynthesis?
10 Clues: Sunlight energy is absorbed by.... • where most water absorption happens • what is the main process of plant nutrition? • what is a main factor that affects transpiration? • What is the name of the sugar produced in photosynthesis? • What is the name of the gas produced by plants in photosynthesis? • ...
Nutrition: Protein in the body 2017-04-21
Across
- 3 nucleotides = a codon = ???
- _________ Concept: You can fill the barrel (growth rate) only to the level of the shortest stave.
- Excess of one amino acid may inhibit absorption of a structurally similar amino acid.
- Name of rRNA, structural component of ribosome.
- Cytosine binds to _________.
- Fat requires more energy (feed) to deposit than _________, so a leaner pig has better feed efficiency.
- _______ are chromosomes within nucleus.
- in RNA, __________ is involved (starts with a U).
- name for mRNA, determines protein sequence.
- Transfer (t)RNA contains the mRNA ________ and is attached to an individual amino acid that the DNA coded for.
- High quality protein is one that is adequate in all _______ amino acids and easily digested.
- To measure protein quality we calculate _________ balance.
Down
- Urea and soybean meal are converted to _________.
- DNA is made up of _________.
- ____________ requirements usually based on maximum Average Daily Gain.
- Process by which amino acids are broken down, and excreted.
- _________ binds to Thymine.
- Chemical structure or nutritional inhibitors may tie-up or make amino acids __________.
- Interpretation of hereditary information from DNA to produce a strand of mRNA.
- The rumen microbes are then digested and ______ free amino acids.
- Name of tRNA contains anticodon to corresponding mRNA and carries a single amino acid.
- The transfer of the amine group from one amino acid to make a non-essential amino acid
- The process by which mRNA is “read” to ultimately produce a protein.
- For swine and poultry, we can replace _________ meal with synthetic amino acids.
- Removal of the amine group from an amino acid for excretion
25 Clues: _________ binds to Thymine. • DNA is made up of _________. • Cytosine binds to _________. • 3 nucleotides = a codon = ??? • _______ are chromosomes within nucleus. • name for mRNA, determines protein sequence. • Name of rRNA, structural component of ribosome. • Urea and soybean meal are converted to _________. • in RNA, __________ is involved (starts with a U). • ...
Biology EOC: Living & Nonliving Things 2023-10-19
Across
- what the M stands for in the MRS GREN acronym; all living things do this
- exchange gases inside themselves
- what the R stands for in the MRS GREN acronym; all living things can make more like themselves
- moss on a log is an example of this
- what the G stands for in the MRS GREN acronym
Down
- what the S stands for in the MRS GREN acronym
- fire is an example of this
- what the R stands for in the MRS GREN acronym
- what the E stands for in the MRS GREN acronym; all living things can eliminate waste
- what the N stands for in the MRS GREN acronym; plants get theirs through leaves and roots to make sugars during photosynthesis
10 Clues: fire is an example of this • exchange gases inside themselves • moss on a log is an example of this • what the S stands for in the MRS GREN acronym • what the R stands for in the MRS GREN acronym • what the G stands for in the MRS GREN acronym • what the M stands for in the MRS GREN acronym; all living things do this • ...
Reproduction in Flowering Plants Crossword 2021-02-22
Across
- Part of seed where food is stored
- The name of the female reproductive organs in flowering plants
- Transfer of pollen grains from anther to stigma
- Type of seed dispersal used by dandelions
- The place where pollination occurred
- Part of seed that will grow into shoots, leaves
- The type of reproduction that involves two parents
- The type of reproduction that involves one parent
Down
- Contains pollen
- The seed coat that protects the seed
- Part of seed that will grow into roots
- Part of flower that protects the flower when it is still a bud
- Type of seed dispersal used by fleshy fruits
- Part that will develop into fruit after fertilization
- The type of asexual reproduction done by potatoes
- The base of plumule
- Part that will develop into seed after fertilization
- Type of seed dispersal used by coconuts
- The base of radicle
- The name of the male reproductive organs in flowering plants
20 Clues: Contains pollen • The base of plumule • The base of radicle • Part of seed where food is stored • The seed coat that protects the seed • The place where pollination occurred • Part of seed that will grow into roots • Type of seed dispersal used by coconuts • Type of seed dispersal used by dandelions • Type of seed dispersal used by fleshy fruits • ...
Topic 9.3 Growth in Plants 2022-03-01
Across
- Second stage in primary growth where cells lengthen under influence of auxin (10)
- Third stage of primary growth where cells become specialised in structure and function (15)
- Undifferentiated plant tissue from which new cells are formed, allowing for growth (8)
- Any of a class of related plant hormones act in concert with auxin to stimulate cell division and influence the pathway of differentiation (9)
- The part of a stem where one or more leaves or flowers are attached (4)
- ________________ growth A type of growth characteristic of plants, in which the organism continues to grow as long as it lives (13)
- ____________ variation When somatic embryos derived from single cells are grown into mature plants, the plant's characteristics exhibit variability. Used to select desired traits (10)
- Growing large numbers of new plants from meristem tissue taken from a sample plant using tissue culture (16)
- specialised membrane proteins that use ATP to move auxins out of cells located closer to the light (5, 6, 5)
- Mass of undifferentiated cells which forms in tissue culture when auxin and cytokinin proportions are equal (6)
- Above ground parts of a plant consisting of stems, leaves and reproductive structures (5)
Down
- _____________ meristem Embryonic plant tissue in the tips of roots and in the buds of shoots that supplies cells for the plant to grow in length (6)
- A piece of tissue taken from a particular plant (which includes meristematic tissue) then sterilised in order to grow a callus in tissue culture micropropagation (7)
- A growth response of a plant toward or away from a stimulus (7)
- Indoleacetic acid (IAA), a natural plant hormone that has a variety of effects, including cell elongation, root formation, secondary growth, and fruit growth (5)
- Growth of a plant shoot toward light (positive) or of the root away from light (negative) (12)
- A segment of a plant stem between the points where leaves are attached (9)
- A soluble gelatinous polysaccharide that is present in plant cell walls and aids in binding the cellulose microfibrils together (6)
- A finger-like projection along the flank of a shoot apical meristem, from which a leaf arises (4, 10)
- _________ growth Growth produced by apical meristems, which lengthen stems and roots. (7)
- First stage in primary growth where new cells are generated in the apical meristems (4 8)
- An insoluble polysaccharide that is present in plant cell walls and aids in binding the cellulose microfibrils together (13)
- Plant proteins that break the cross-links (hydrogen bonds) between cellulose microfibrils and other cell wall constituents, loosening the walls fabric (9)
23 Clues: A growth response of a plant toward or away from a stimulus (7) • The part of a stem where one or more leaves or flowers are attached (4) • A segment of a plant stem between the points where leaves are attached (9) • Second stage in primary growth where cells lengthen under influence of auxin (10) • ...
Transport in Humans and Plants 2014-07-29
Across
- a muscular pump that pumps blood around the body
- the only vein that transports oxygenated blood
- help blood to clot
- the process by which water enters the root hairs
- transports water and dissolved mineral salts
- help to increase surface area for the absorption of water and dissolved mineral salts
- gaseous exchange in plants happen via this process
- carry blood away from the heart
- the process by which dissolved mineral salts enters the root hairs
- shape of RBC that helps to increase surface area
- this contains many dissolved substances that are transported from one part of the body to another
Down
- transports food/sucrose
- number of chambers in the heart
- blood is transported through 2 different routes passing through the heart twice in one cycle
- the pigment that allows red blood cells to carry oxygen
- this helps to fight infections
- carry blood toward the heart
- have walls that are one-cell thick to facilitate diffusion
- water loss by plant via evaporation that helps to suck water up the xylem
- xylem + phloem
20 Clues: xylem + phloem • help blood to clot • transports food/sucrose • carry blood toward the heart • this helps to fight infections • number of chambers in the heart • carry blood away from the heart • transports water and dissolved mineral salts • the only vein that transports oxygenated blood • a muscular pump that pumps blood around the body • ...
Growth and Changes in Plants 2025-01-07
Across
- This beautiful pollinator was once a caterpillar.
- This process allows plants to reproduce.
- Trees with leaves
- Many of us are wearing this plant right now!
- The sugar that is food for plants
- These shelters were built by Indigenous peoples.
- This is another word for sprouts.
- The chemical inside leaves that make them green.
- Chemicals that kill insects
- These bring water and nutrients to plants.
- This process allows plants to make their food.
Down
- One of the many plants grown by Metis farmers
- This part of the flower receives pollen.
- This is used by plants to make food.
- This plant habitat is ideal for the cactus
- Where plants and animals live
- Natural
- This plant produces a delicious round fruit that is often red in colour.
- This part of the flower produces pollen.
- Evergreen
20 Clues: Natural • Evergreen • Trees with leaves • Chemicals that kill insects • Where plants and animals live • The sugar that is food for plants • This is another word for sprouts. • This is used by plants to make food. • This process allows plants to reproduce. • This part of the flower receives pollen. • This part of the flower produces pollen. • ...
SEXUAL REPRODUCTION IN FLOWERING PLANTS 2025-09-11
Across
- THIS ORGAN CONTAIN ONE OR MORE OVULES
- THIS CELL IS PRODUCED AFTER MEIOSIS IN THE FEMALE REPRODUCTIVE ORGAN
- FEMALE REPRODUCTIVE ORGAN
- SECOND MALE GAMETE FUSES WITH TWO POLAR NUCLEI
- TWO NUCLEI IN THE CENTRE OF EMBRYO SAC
- THIS STRUCTURE PREVENTS WATER FROM ENTERING THE SEED
- A TERM DESCRIBE FOUR MICROSPORE CELLS
- PINE TREES BELONG TO THIS PHYLUM
- PROCESS OF TRANSFERRING POLLEN GRAINS TO ANTHER
- SUPPLIES NUTRIENTS TO THE EMBRYO
- THIS STRUCTURE ANCHORS THE EMBRYO TO THE WALL OF EMBRYO SAC
- THE FRUIT FROM CARPELS OF A CLUSTER OF FLOWERS
- A PROCESS TO PRODUCE CELLS THAT HAVE SAME NUMBER NUMBER OF CHROMOSOMES AS THE PARENT
- ANOTHER TERM USED TO DESCRIBE POLLEN MOTHER CELL
- AN AREA OF ATTACHMENT OF THE FUNICLE TO THE OVARY
- A MASS OF TISSUES INSIDE OVARY DEVELOP FORMING A LUMP
- A STRUCTURE THAT EVENTUALLY GROWS INTO SHOOT/STEM
- NUCELLUS DEVELOPS INTO TWO LAYERS
- MALE REPRODUCTIVE ORGAN
- THE FRUIT DEVELOPS FROM A TISSUE THAT IS NOT IN THE OVARY BUT FROM SOME TISSUES NEAR THE CARPEL
- TUBE GROWS DOWN TOWARDS THE OVULE THROUGH THE STYLE
Down
- A FRUIT WHICH DEVELOPS FROM A SINGLE CARPEL OR SEVERAL CARPELS FUSED TOGETHER IN A SINGLE FLOWER
- STRUCTURE OF A FLOWER FORMED INSIDE CARPEL
- ONE MALE GAMETE FERTILISES EGG CELL
- ONE OF THESE NUCLEI PRODUCED IN POLLEN GRAIN
- NUCELLUS CONTAIN THIS TISSUE
- A STRUCTURE THAT EVENTUALLY GROWS INTO ROOT
- A DIPLOID CELL IN A FEMALE REPRODUCTIVE ORGAN
- THE OVARY WILL BECOME THIS STRUCTURE OF THE FRUIT
- ANOTHER NUCLEUS PRODUCED IN POLLEN GRAIN BY MITOSIS
- AN EGG CELL SITUATED BETWEEN TWO OF THESE NUCLEI IN THE EMBRYO SAC
- THESE THREE NUCLEI MOVE TO THE END OF EMBRYO SAC
- A PART OF FLOWER THAT PRODUCES POLLEN GRAINS
- THIS FEATURE ENABLES SEED TO BE EASILY DISPERSED
- THIS STRUCTURE ATTACHED TO THE OVARY WALL THROUGH A STALK
- FLOWERS THAT HAVE BOTH MALE & FEMALE REPRODUCTIVE ORGANS
- A PROCESS TO PRODUCE HAPLOID CELLS
- THE FRUIT DEVELOPS FROM NUMEROUS CARPELS IN A SINGLE FLOWER
- A LITTLE OPENING AT THE END OF INTEGUMENT
- OVULES WILL DEVELOP INTO THIS STRUCTURE IN THE FRUIT
40 Clues: MALE REPRODUCTIVE ORGAN • FEMALE REPRODUCTIVE ORGAN • NUCELLUS CONTAIN THIS TISSUE • PINE TREES BELONG TO THIS PHYLUM • SUPPLIES NUTRIENTS TO THE EMBRYO • NUCELLUS DEVELOPS INTO TWO LAYERS • A PROCESS TO PRODUCE HAPLOID CELLS • ONE MALE GAMETE FERTILISES EGG CELL • THIS ORGAN CONTAIN ONE OR MORE OVULES • A TERM DESCRIBE FOUR MICROSPORE CELLS • ...
Chapter 7: Transport in Plants 2020-03-11
Across
- Transport system in plants that carriers substances made by photosynthesis from the leaves to other parts. Moves in many directions.
- The inner tissue of a leaf, containing many chloroplasts.
- Impermeable, waxy substance found in the cell walls of corky tissues
- Tissue made of dead, lignified cells. Adds strength in stems.
- The movement of materials from the leaves to other parts of the plant.
- Outer layer of a stem or root in a plant, lying below the epidermis but outside of the vascular bundles. Composed mostly of thin-walled parenchyma cells.
- A strong waterproof material found on the walls of vessel element cells.
- Made up of thin-walled cells. Forms the cortex in roots and the pith in stems. Contains chloroplasts in leaves.
- Thin portions of the cell wall that adjacent cells can communicate or exchange fluid through.
- Areas in need of nutrients, such as growing tissues.
Down
- Nutrient rich regions that supply sugars for the rest of the plant. Normally leaves, but stems and roots can act as them when there's a high supply of sugars.
- Modified form of parenchyma with extra cellulose deposited at the corners of the cells.
- A plant which needs very little water, such as a cactus
- Continuous layer on the outside of plants that is one cell thick. Covered in a cuticle on stems and leaves, and contains stomata on leaves.
- A strand of conducting vessels in the stem or leaves of a plant, typically with phloem on the outside and xylem on the inside.
- Symbiotic association between a fungus and a plant.
- A one-cell thick layer surrounding the vascular tissue in stems and roots.
- Waxy, protective film covering covering the epidermis on leaves and stems that limits the amount of water that transpires from the plant. Consists of lipids.
- Pores in the epidermis on leaves, which allow entry of carbon dioxide for photosynthesis.
- Transport system in plants that carriers water and inorganic ions, such as mineral salts, from the roots to parts above. Moves in one direction.
20 Clues: Symbiotic association between a fungus and a plant. • Areas in need of nutrients, such as growing tissues. • A plant which needs very little water, such as a cactus • The inner tissue of a leaf, containing many chloroplasts. • Tissue made of dead, lignified cells. Adds strength in stems. • Impermeable, waxy substance found in the cell walls of corky tissues • ...
Reproduction in Plants - Tristan 8W 2021-02-24
Across
- what anther produces
- condition of germination where cotyledons remain underground
- condition of germination where cotyledons
- where ovules are present
- pulled above the ground
- reproduction involving gametes
- base of plumule
- male reproductive part
- thick seed coat used for protection
- process where pollen from the anther goes to the stigma
Down
- holds; supports the anther
- base of
- the joining of male and female cells to produce zygote
- reproduction not involving gametes
- what the ovule develop into
- where fertilisation happens
- forms the embryo plant
- female reproductive part
- what the ovary develops into
- needed by the embryo to respire
20 Clues: base of • base of plumule • what anther produces • forms the embryo plant • male reproductive part • pulled above the ground • female reproductive part • where ovules are present • holds; supports the anther • what the ovule develop into • where fertilisation happens • what the ovary develops into • reproduction involving gametes • needed by the embryo to respire • ...
Transport in Plants and Animals 2023-06-25
Across
- a metal mesh placed in a blocked or partially blocked artery. They are used to open up the blood vessel by the inflation of a tiny balloon
- surround the stomata in the leaves of plants and control their opening and closing
- the large blood vessel that carries oxygenated blood from the lungs back to the left atrium of the heart
- blood cells involved in the immune system of the body. They engulf pathogens and make antibodies and antitoxins
- fragments of cells in the blood that play a vital role in the clotting mechanism of the blood
- blood vessels that carry blood away from the heart. They usually carry deoxygenated blood and have valves to prevent the backflow of blood
- drugs used to lower blood cholesterol levels and improve the balance of high- to low-density lipoproteins in the blood
- the blood vessels that supply oxygenated blood to the heart muscle
- the loss of water vapour from the leaves of plants through the stomata when they are opened to allow gas exchange for photosynthesis. It involves evaporation from the surface of the cells and diffusion through the stomata
- the large blood vessel that takes deoxygenated blood from the right ventricle of the heart to the lungs
- the clear yellow-liquid part of the blood that carries dissolved substances and blood cells around the body
- the upper chambers of the heart
- the upper layer of the mesophyll tissue in plant leaves made up of closely packed cells that contain many chloroplasts for photosynthesis
- the circulation of blood from the heart to the lungs is separate from the circulation of blood from the heart to the rest of the body
- the smallest blood vessels. They run between individual cells and have a wall that is only one cell thick
- the living transport tissue in plants that carries dissolved food (sugars) around the plant
Down
- the red pigment that carries oxygen around the body in the red blood cells
- the movement of sugars from the leaves to the rest of the plant through the phloem
- biconcave cells that contain the red pigment haemoglobin and carry oxygen around the body in the blood
- chambers of the heart that contract to force blood out of the heart
- blood vessels that carry blood away from the heart. They usually carry oxygenated blood and have a pulse
- the lower layer of mesophyll tissue in plant leaves that contains some chloroplasts and many large air spaces to give a big surface area for the exchange of gases
- the name given to cells that make up the epidermis or outer layer of an organism
- insects that penetrate the plant phloem and feed on dissolved food. They acts as vectors that carry pathogenic viruses, bacteria and fungi into healthy plant tissue
- the large vein that brings deoxygenated blood from the body into the heart
- the waste product formed by the breakdown of excess amino acids in the liver
- the artery that leaves the heart from the left ventricle and carries oxygenated blood to the body
- the non-living transport tissue in plants that transports water from the roots to the leaves and shoots
28 Clues: the upper chambers of the heart • the blood vessels that supply oxygenated blood to the heart muscle • chambers of the heart that contract to force blood out of the heart • the red pigment that carries oxygen around the body in the red blood cells • the large vein that brings deoxygenated blood from the body into the heart • ...
7A Crossword 2014-10-05
Across
- Nerve Cell.
- Plant organ used to take water out of the soil.
- Organs are made out of this.
- Another word for food.
- Thin piece of glass used to hold a specimen in place on a slide.
- Plant organ that used to make food by photosynthesis.
- Process that plants use to make their own food.It needs light to work.
- A large part of a plant or animal that does a very important job. It is made from different tissues.
- Organ that pumps blood.
Down
- Organ that controls what our body does.
- Job.
- Organ that helps you to breathe.
- Getting rid of waste materials from the body.
- Make an image clear and sharp.
- Green discs that contain chlorophyll. Found in plant cells.
- When a small piece of tissue is taken from the body to check for certain diseases or problems.
- Organ used to make and destroy substances in our bodies.
- Part of a microscope. You put slides on it.
- Organ used for protection and feeling.
- A scientific idea about why something happens, which can be tested with experiments.
- Organs used to break up food.
- More scientific name for 'windpipe'
22 Clues: Job. • Nerve Cell. • Another word for food. • Organ that pumps blood. • Organs are made out of this. • Organs used to break up food. • Make an image clear and sharp. • Organ that helps you to breathe. • More scientific name for 'windpipe' • Organ used for protection and feeling. • Organ that controls what our body does. • Part of a microscope. You put slides on it. • ...
apes 12 prove you know 2023-03-13
Across
- a place where fish are bred and raised for consumption
- the chemical ability to not organically break down
- using no synthetic fertilizers and pesticides
- farming land until it turns into an arid area
- agriculture type solely used to support the farmer's family
- manure type taken from animal feces
- intake of too much food, leads to obesity
- lack of proper nutrition
- crop or animal genetically changed in a lab
- a historical turning point in which the way we cultivate
- manure type containing small seeds to cover bare soil
Down
- cultivating several crops on one farm
- lack of proper food, leads to a skeleton look and bloating
- planting rows of trees and shrubs between crops
- agriculture type that requires lots of materials to produce crops
- cultivating a single crop
- production of fish under a controlled lifestyle
- cultivating a field in long strips to prevent erosion
- tilling farmland to the shape of the original ground slope
- agriculture type involving massive monoculture farming
- cutting sloped land into planes
- agriculture type that involves large-scale commercial production
- synthetic pesticides
- pesticides derived from animals, plants, bacteria, and minerals
24 Clues: synthetic pesticides • lack of proper nutrition • cultivating a single crop • cutting sloped land into planes • manure type taken from animal feces • cultivating several crops on one farm • intake of too much food, leads to obesity • crop or animal genetically changed in a lab • using no synthetic fertilizers and pesticides • farming land until it turns into an arid area • ...
Sports Dietitian 2016-09-12
Across
- must have ______ skills
- Nutrition study and practice of nutrition and diet as it relates to athletic performance
- sports dietitians provide _________ counseling to help with their performances
- Plans help evaluate the effects of
- sports dietitians provide _____ counseling to help one's performances
- must have good _________ skills
- Time other work
Down
- they help _____ and distribute nutritional supplements
- an expert on diet and nutrition
- have to have this type of degree
- Time majority work
- most of them work here
12 Clues: Time other work • Time majority work • most of them work here • must have ______ skills • an expert on diet and nutrition • must have good _________ skills • have to have this type of degree • Plans help evaluate the effects of • they help _____ and distribute nutritional supplements • sports dietitians provide _____ counseling to help one's performances • ...
The 8 Life Processes 2022-10-03
Across
- control and coordination of activities in body
- Type of reproduction with only one parent
- type of nutrition humans do
- Type of respiration with NO oxygen
- materials are taken into and distributed within
- small molecules join to form large complex ones
Down
- state of balance
- type of nutrition organism makes their own
- waste products produced exit the body
- type of reproduction involving two parents
- living things increase in size or number of cells
- type of respiration where oxygen IS used
12 Clues: state of balance • type of nutrition humans do • Type of respiration with NO oxygen • waste products produced exit the body • type of respiration where oxygen IS used • Type of reproduction with only one parent • type of nutrition organism makes their own • type of reproduction involving two parents • control and coordination of activities in body • ...
HLT 230: Chapter 5 Crossword 2026-02-13
Across
- disease the number 1 killer of adults
- a vitamin that is made from cholesterol
- the main supply of excess saturated fats
- a type of fat that forms our cell membranes
- A fat type that has one double bond
- a configuration where the hydrogen bonds are on the same side
- protein hormones released by fat tissue
- a fat type found in animals
- DNA that determines fat nutrition and utilization
- a fat type found in plants
- a common name for lipids
- an adipokine released by excess body fat that promotes insulin resistance
Down
- a very special purpose of fat in the body
- high blood pressure that high cholesterol can contribute to
- an artificial hydrogenated fat type
- a good source of omega 3 fatty acids
- tissue that stores lipids
- a buildup of cholesterol in blood vessels
- Digestive enzymes that break down fat
- large carbohydrates that trap bile in the gut and excrete it
- a good method to burn fat because the body lacks carbs
- a acid that emulsifies fats in the gut
- A fat type that has many double bonds
- a sterol often implicated in heart disease
- a disease that excess fat and inflammation may contribute to
- a substance that has a hydrophilic and hydrophobic end
26 Clues: a common name for lipids • tissue that stores lipids • a fat type found in plants • a fat type found in animals • an artificial hydrogenated fat type • A fat type that has one double bond • a good source of omega 3 fatty acids • disease the number 1 killer of adults • Digestive enzymes that break down fat • A fat type that has many double bonds • ...
Nathaniels Nutrients crossword 2022-01-18
Across
- Normal growth and nutrition are required in quantities in the die
- Chips and fish and have fat in it
- A colorless liquid that is the foundation of living things.
- this fast food restaurant has a lot of fiber
- A structural compound that repairs muscle, hair, and collagen.
- Protein is made of chemical building blocks called
- A Carbohydrate or starch that the human body needs to help pass gas.
- A greasy or oily substance occurring in animals bodies.
- A group of organic compounds which are essential for normal growth and nutrition.
Down
- Bread, milk and has carbs in it
- Strawberries, apples, and have water in it
- You need to drink this many cups of water a day
- Carbs are mainly
- Sugar Molecules
- Eggs, Mangos, and have vitamins in it
15 Clues: Sugar Molecules • Carbs are mainly • Bread, milk and has carbs in it • Chips and fish and have fat in it • Eggs, Mangos, and have vitamins in it • Strawberries, apples, and have water in it • this fast food restaurant has a lot of fiber • You need to drink this many cups of water a day • Protein is made of chemical building blocks called • ...
Personal Health 2024-02-05
Across
- the condition in which things are happening or being done
- causing or providing a good result from maintaining rest
- weakened body abilities and feeling unwell
- keep away from or stop oneself from doing something
- to keep in existence or continuance
- microscopic organism that can infect hosts, like humans, plants or animals
- a state of worry or mental tension caused by a difficult situation
- the capacity for doing work
- covered or marked with an unclean substance
Down
- keep something from happening or arising
- a method in which the food is consumed by the organisms and utilizing the nutrients from the food
- The ability to consciously take care of one’s own health
- arrange into a structured order
- free from any dirty marks, pollution, bacteria, etc
- displaying kindness and concern for others
- a disorder of structure or function in a human, animal, or plant, especially one that has a known cause and a distinctive group of symptoms, signs, or anatomical changes.
- a situation involving exposure to danger
- food that has low nutritional value
- a state of complete physical, mental, and social wellbeing, not merely the absence of disease or infirmity
19 Clues: the capacity for doing work • arrange into a structured order • food that has low nutritional value • to keep in existence or continuance • keep something from happening or arising • a situation involving exposure to danger • weakened body abilities and feeling unwell • displaying kindness and concern for others • covered or marked with an unclean substance • ...
