nutrition in plants Crossword Puzzles
Plants 2023-05-11
Across
- process to make food
- changes to the genetic makeup
- circulates nutrients up and down the stem
- pollination occurs at different times
- male structures
- female structures
- commonly know to plants as "sports"
- living organism grown in a permanent place
Down
- site of reproduction
- same plant fertilization
- the growth of a plant based on the touch stimuli
- commonly known carnivorous plant
- makes up the surface of the plant
- opening on the underside of the leaf
14 Clues: male structures • female structures • site of reproduction • process to make food • same plant fertilization • changes to the genetic makeup • commonly known carnivorous plant • makes up the surface of the plant • commonly know to plants as "sports" • opening on the underside of the leaf • pollination occurs at different times • circulates nutrients up and down the stem • ...
plants 2023-08-09
14 Clues: a color • twetwetwet • a small tree • a slimy animal • I have ------ it • an anoing insect • feeding the plant • making things bigger • the part of a stigmen • what window have in them • an animal that helps plants • the female part of a flower • the pollin producing part of a flower • some thing we eat from a part of plant
Plants 2025-04-30
14 Clues: dig • plant embryo • plant trimming • unwanted plant • to plants seeds • study of plants • transfer pollen • to sprout from seed • energy from sunlight • absorb water from soil • artificially supply water • collect fruit and vegetables • fluid carrying the nutrients • plants in controlled environment
Plants 2025-06-02
Across
- Vascular tissue that moves water up in plants
- The part of a flower where pollen is deposited
- The plant part that supports leaves and flowers
- The main stem of a bamboo plant
- The long, slender leaves of a conifer
Down
- Sharp projections on a cactus, not leaves
- A leaf of a fern
- Thick, water-storing leaves in Aloe plants
- The point on a stem where leaves or branches grow
- Sticky liquid inside trees, often harvested for syrup
- The modified petal of an orchid, often enlarged
- The male part of a flower that holds pollen
- The showy part of a flower often used for decoration
- The coiling part of a plant used to climb
14 Clues: A leaf of a fern • The main stem of a bamboo plant • The long, slender leaves of a conifer • Sharp projections on a cactus, not leaves • The coiling part of a plant used to climb • Thick, water-storing leaves in Aloe plants • The male part of a flower that holds pollen • Vascular tissue that moves water up in plants • The part of a flower where pollen is deposited • ...
PLANTS 2025-10-09
Across
- To plants that lose their leaves during dormant season.
- Part of the reproduction system.
- The process which plants lose water from leaves.
- Plants that retain their leaves all year.
- Cool season plant
- Warm season plant.
- Life cycle completes in 2 years
- One year life cycle
Down
- The food manfaacuring process where plants make food
- The process by which minerals enter through cell walls.
- When a plant rests or grows every little
- The process which food moves within a plant from one plant
- where the plant consumes oxygen and give carbon dioxide
- A plant that lives for more than 2 years.
14 Clues: Cool season plant • Warm season plant. • One year life cycle • Life cycle completes in 2 years • Part of the reproduction system. • When a plant rests or grows every little • A plant that lives for more than 2 years. • Plants that retain their leaves all year. • The process which plants lose water from leaves. • The food manfaacuring process where plants make food • ...
plants 2025-10-10
Across
- process that increases plant numbers usually from seed
- plants that retain their leaves and remain green year-round
- a stage when a plant rests or grows very little
- a plant that completes its life cycle in one year
- a plant that completes its life cycle in two tears
- plants take in water from their roots
- plants that lose their leaves during dormant season are
- when plant leaves, stems, and roots consume oxygen
Down
- the by-product of photosynthesis is
- plants lose water from their leaves
- food manufacturing process in plants
- the main product of photosynthesis is
- food moves from one part of the plant to another
- cool season plants relish cool temperature growing best in
14 Clues: the by-product of photosynthesis is • plants lose water from their leaves • food manufacturing process in plants • the main product of photosynthesis is • plants take in water from their roots • a stage when a plant rests or grows very little • food moves from one part of the plant to another • a plant that completes its life cycle in one year • ...
Hydroponics Crossword 2025-04-17
Across
- What is a common hydroponic plant produced?
- Plant roots are suspended in the air and misted with nutrient solution
- An active system that needs energy to deliver nutrients to the plants
- A system that using gravity to provide nutrient solution to roots
- Types of growing medium
- What is the greek word for working
- What plants need to grow
- Nutrient solution delivered to plants via tubes and emitters
- Structural support for plants
Down
- nutrients needed in small amounts
- The material where a plant grows
- Plants grown in a tray or container with roots hanging in the water
- A type of hydroponics using wicks
- A continues flow system using mesh tubing holding plants to peat moss to provide nutrient
- A system using PVC pipes to hold the plants and provide nutrient solutions
- No energy is needed to deliver nutrients to the plants
- The growing medium that traditional farming uses
- Nutrients needed in large amounts
- What is the greek word for water?
- A type of hydroponics flooding plants with a nutrient water solution and then draining
20 Clues: Types of growing medium • What plants need to grow • Structural support for plants • The material where a plant grows • nutrients needed in small amounts • A type of hydroponics using wicks • Nutrients needed in large amounts • What is the greek word for water? • What is the greek word for working • What is a common hydroponic plant produced? • ...
Nutrition 2019-03-25
Across
- We need these in micro amounts.
- Eating this meal is linked to better grades.
- What is a unit of energy that measures how much energy food provides to the body?
- Looking at this section of the facts label will tell you how much salt is in a food.
- This macro nutrient repairs our bodies.
- According to our new Food Guide veggies and fruits should take up this much of your plate.
- This essential nutrient helps transport nutrients around our bodies.
- These are a good source of healthy fat.
Down
- The study of nutrients in food.
- These vitamins are fat soluble.
- This macro nutrient gives us energy.
- Fruits, vegetables and whole grains are good sources of dietary _________.
- One of the most harmful fats.
- This macro nutrient cushions our organs.
14 Clues: One of the most harmful fats. • We need these in micro amounts. • The study of nutrients in food. • These vitamins are fat soluble. • This macro nutrient gives us energy. • This macro nutrient repairs our bodies. • These are a good source of healthy fat. • This macro nutrient cushions our organs. • Eating this meal is linked to better grades. • ...
Nutrition 2020-03-17
Across
- A clear liquid that has no color, taste, or smell, is _______.
- Essential in small amounts for proper body function.
- Tells you how much of something you should eat.
- Cheese and oil are examples of ______.
- Helps your body digest food.
- You can read a _______ to see the ingredients in what you are eating.
- Can be used to make food taste sweet.
Down
- You can get _____ from eating meat.
- A strawberry is an example of a _______.
- A unit of energy.
- Pasta and bread are examples of _______.
- Broccoli is an example of a ________.
- Can be used to season or preserve food.
- Milk, eggs, and yogurt are all examples of _____.
14 Clues: A unit of energy. • Helps your body digest food. • You can get _____ from eating meat. • Broccoli is an example of a ________. • Can be used to make food taste sweet. • Cheese and oil are examples of ______. • Can be used to season or preserve food. • A strawberry is an example of a _______. • Pasta and bread are examples of _______. • ...
Nutrition 2020-11-19
Across
- is a unit that is used to measure energy.
- known as sodium chloride, salt, is a mineral your body uses to keep your fluids in balance and your muscles and nerves working
- acids
- help your body grow and work the way it should.
- molecules calm of one or more chains of amino acids in a specific order.
- is a type of carbohydrate that the body can't digest.
- is a mixture of two proteins found in wheat.
- are a type of nutrient that you get from your diet.
- is a type of sugar found naturally in milk and other dairy products.
Down
- help our bodies develop and function.
- is used to make hormones and vitamin D.
- bodies need carbohydrates for energy.
- acids are organic mixtures that combine to form proteins.
- are chemical mixtures in food that are used by the body to function properly and maintain health.
- are a type of simple carbohydrate.
15 Clues: acids • are a type of simple carbohydrate. • help our bodies develop and function. • bodies need carbohydrates for energy. • is used to make hormones and vitamin D. • is a unit that is used to measure energy. • is a mixture of two proteins found in wheat. • help your body grow and work the way it should. • are a type of nutrient that you get from your diet. • ...
Nutrition 2021-11-14
Across
- Which can be absorbed by the small intestine? Starch or Glucose?
- The scientific term for what you eat
- What digestive juice does food get mixed with in the mouth?
- Starvation is a severe form of…
- One of the seven nutrients?
- The food group our bodies use to store energy and for insulation is….?
- What nutrient do plant cell walls make up?
- People who are very overweight are said to be…
- Meat is a food high in….?
Down
- The amount of energy in food is measured in?
- A process in which energy is released from substances so it can be used by an organism
- a deficiency disease caused by a lack of vitamin C. Joints hurt, and the gums bleed and cuts take a long time to heal
- What chemical solution do we use to test for Protein?
- a deficiency disease caused by the lack of iron. Causes tiredness and shortness of breath
14 Clues: Meat is a food high in….? • One of the seven nutrients? • Starvation is a severe form of… • The scientific term for what you eat • What nutrient do plant cell walls make up? • The amount of energy in food is measured in? • People who are very overweight are said to be… • What chemical solution do we use to test for Protein? • ...
Nutrition 2023-02-23
Across
- High fiber foods such as fruits and veggies make you feel
- Spaghetti and penne are types of
- This fruit is named after its color
- This cold dairy product is typically served as a dessert
- This is high in fiber and tastes great
- A sandwich needs two slices of whole grain ______
- Breads main ingredient is
- Beef, rice, and _____ can be tasty in tacos. They are high in fiber too.
- H20 is the chemical symbol for
Down
- The tomato is not a vegetable but actually is
- Veggie is short for
- This nut can be processed into a dairy free milk
- Nuts and beans can be found in what food group
- Red and delicious are types of
14 Clues: Veggie is short for • Breads main ingredient is • Red and delicious are types of • H20 is the chemical symbol for • Spaghetti and penne are types of • This fruit is named after its color • This is high in fiber and tastes great • The tomato is not a vegetable but actually is • Nuts and beans can be found in what food group • This nut can be processed into a dairy free milk • ...
Nutrition 2023-03-13
Across
- a solid inorganic substance or natural occurrence
- Vegetables, fruits and whole grains
- Oils, meats, mayo
- amount of food or drink recommended to be served
- a unit of energy to express nutritional value
- a plant or part of a plant used as food
- Made from milk
Down
- Group of organic compounds
- Chicken, Fish, Beef
- Wheat
- Organic compounds: fruit, vegetables, greens
- Sweet fleshy product of a tree (contains seeds)
- You are what you..
- Carbohydrates are a good source of..
14 Clues: Wheat • Made from milk • Oils, meats, mayo • You are what you.. • Chicken, Fish, Beef • Group of organic compounds • Vegetables, fruits and whole grains • Carbohydrates are a good source of.. • a plant or part of a plant used as food • Organic compounds: fruit, vegetables, greens • a unit of energy to express nutritional value • Sweet fleshy product of a tree (contains seeds) • ...
Nutrition 2023-05-15
Across
- ex. A,B,C,D,E,K....
- calories in g of fat
- unused calories are stored as
- calories in g protein
- calorie is a measurement of
- helps the body balance fluids
- ex. calcium
Down
- losing calories
- full of antioxidants
- healthy source of carbs
- helps you feel full
- taking IN calories
- circadian rhythm/the body's?
- you need quality this
14 Clues: ex. calcium • losing calories • taking IN calories • ex. A,B,C,D,E,K.... • helps you feel full • full of antioxidants • calories in g of fat • calories in g protein • you need quality this • healthy source of carbs • calorie is a measurement of • circadian rhythm/the body's? • unused calories are stored as • helps the body balance fluids
Nutrition 2012-11-15
Across
- inorganic substances
- another source of energy
- negative reaction to a food substance
- abnormal loss of fluids
- rapid period of growth
Down
- amount of energy the body need to stay alive and carry out functions
- state of overall health
- units used to measure the energy value of food
- calculation involves a persons weight and height
- chemical compounds found in every body cell
- one of the bodys sources of energy
- response a body's immune system has to protein
- bodily process of breaking down food
- complex organic compounds
14 Clues: inorganic substances • rapid period of growth • state of overall health • abnormal loss of fluids • another source of energy • complex organic compounds • one of the bodys sources of energy • bodily process of breaking down food • negative reaction to a food substance • chemical compounds found in every body cell • units used to measure the energy value of food • ...
Nutrition 2013-09-23
Across
- Used to make sandwiches
- A fruit with loads of vitamin C
- We take these from the sea
- Most important meal of the day
- Scrambled, poached or fried
- Where eggs come from
- We get this from cows
- We have 2-4 servings of this each day
Down
- What is the super drink we need lots of everyday
- A sometimes food that come from a coco plant
- We have 3-5 servings of this each day
- ----- Bolognese, favour meal of children
- Each for breakfast with milk
- A good source of iron
14 Clues: Where eggs come from • We get this from cows • A good source of iron • Used to make sandwiches • We take these from the sea • Scrambled, poached or fried • Each for breakfast with milk • Most important meal of the day • A fruit with loads of vitamin C • We have 3-5 servings of this each day • We have 2-4 servings of this each day • ----- Bolognese, favour meal of children • ...
Nutrition 2014-06-03
Across
- Renal, cardiac and liver patients follow this diet
- Prohibits alcohol
- Provides energy.
- This disease causes a build up of glucose in the bloodstream.
- Difficulty swallowing
- Needed for tissue growth and repair.
- The digestion and absorption of nutrients to sustain life.
Down
- Use this to help a visually impaired person to locate food on a plate.
- Avoids chocolate, sugar and caffeine
- Has the entire kernal, examples are bulgar, oatmeal, brown rice.
- Encourages portion control and increasing fruits, vegetables and whole grains in the diet.
- May prepare kosher meals
- Patients preparing for surgery and some procedures follow this diet.
- occurs when digested food or fluids enter the lungs.
14 Clues: Provides energy. • Prohibits alcohol • Difficulty swallowing • May prepare kosher meals • Avoids chocolate, sugar and caffeine • Needed for tissue growth and repair. • Renal, cardiac and liver patients follow this diet • occurs when digested food or fluids enter the lungs. • The digestion and absorption of nutrients to sustain life. • ...
Nutrition 2016-05-22
Across
- is a sour citrus fruit
- is another word for watermelon
- is a hot pepper
- has a round ouside with yellow inside
- is a green vegetable that is long
- ... a day keeps the doctors away
Down
- monkeys love these
- comes from cows
- is a round/ red fruit
- the opposite of this is fruit
- has 'grape' in it
- is green fruit with a fury outside
- these live in the ocean
- is a yellow vegetable
14 Clues: comes from cows • is a hot pepper • has 'grape' in it • monkeys love these • is a round/ red fruit • is a yellow vegetable • is a sour citrus fruit • these live in the ocean • the opposite of this is fruit • is another word for watermelon • ... a day keeps the doctors away • is a green vegetable that is long • is green fruit with a fury outside • has a round ouside with yellow inside
Nutrition 2017-03-24
Across
- a nutrient that involved with all body process
- the area of health that focuses on selecting food that contains nutrients, eating the recommended daily amount of food from MyPlate, evaluating food labels, and developing healthful eating habits
- the main source of energy for the body
- obtained from plant products and fish and is usually liquid at room temperature
- regulates and maintains the balance of fluid in the body
- a nutrient that provides energy and helps the body store and use vitamins
Down
- The nutrient needed to grow: for building, repairing, and maintaining body tissues, and for supplying energy
- refers to the amount of nutrient in a food as compared to calories
- the part of grains that cannot be digested that helps move food through the digestive system
- a type of fat from dairy products, solid vegetable fat, and meat and poultry
- a nutrient that regulates many chemical reactions in the body
- builds bones and teeth and maintain bone strength
- a nutrient that helps the body use carbohydrates, proteins, and fats
- an important component of hemoglobin and functions as a carrier of oxygen in the body
14 Clues: the main source of energy for the body • a nutrient that involved with all body process • builds bones and teeth and maintain bone strength • regulates and maintains the balance of fluid in the body • a nutrient that regulates many chemical reactions in the body • refers to the amount of nutrient in a food as compared to calories • ...
nutrition 2022-03-11
Across
- a diet consisting of veggies and fruit
- helps regulate water content in the body
- strong bones and teeth
- helps regulate energy from food
- growth and repair of body tissue
- normal cognitive function
- keeps us hydrated
- brain functions normally
Down
- condition caused by lack of sufficient nutrients
- one of the six nutrients with a p
- makes red blood cells
- main source of heat and energy lipids fat soluble vitamins
- strong teeth
- another name for salt
14 Clues: keeps us hydrated • strong teeth • another name for salt • normal cognitive function • makes red blood cells • strong bones and teeth • helps regulate energy from food • growth and repair of body tissue • brain functions normally • one of the six nutrients with a p • a diet consisting of veggies and fruit • ...
Nutrition 2023-08-24
Across
- indigestible part of food; improves digestion and lowers cholesterol levels
- food grown or made without the use of artificial chemicals
- 6 substances that provide nourishment; essential for growth and maintenance of life
- the unhealthy condition of being too overweight
- the amount of energy in the food you eat
- not too much or too little of something; not going to an extreme while eating or drinking
- an essential nutrient; saturated and unsaturated
- essential for growth; found in fruits and vegetables; A, B, C, D, E, etc.
- liquid that is essential for life, 8 cups a day
Down
- fatty substance that comes from your liver; circulates through your blood
- food that has been cooked, canned, frozen, packaged, or changed in nutritional composition
- quickest source of energy; basically sugar; quick to be digested; fruits, vegetables, and grains
- essential for growth; ex. iron, potassium, calcium, sodium, etc.
- an essential nutrient; helps you grow; beef, chicken, fish, eggs, peanut butter, etc.
14 Clues: the amount of energy in the food you eat • the unhealthy condition of being too overweight • liquid that is essential for life, 8 cups a day • an essential nutrient; saturated and unsaturated • food grown or made without the use of artificial chemicals • essential for growth; ex. iron, potassium, calcium, sodium, etc. • ...
Nutrition 2023-11-29
Across
- Your risk of disease is increased when LDLs are >200 mg/dL
- Cannot be chemically digested or absorbed by the digestive system
- Vitamins and minerals are considered what kind of nutrient
- Must be consumed in the diet to get sufficient amounts
- types that do not contain all essential amino acids
- Circulate in blood and release triglycerides to peripheral tissues
- The major regulatory hormone during the absorptive state
- In this state levels of glucose, triglycerides, and amino acids increase in the body
Down
- A state when you excrete more nitrogen than you absorb
- Cholesterol is formed from fatty acids within which cells
- Organic molecules that must be consumed in larger quantities
- Excess cholesterol deposited on inner arterial walls
- Soluble The solubility of vitamins A, D, E, and K
- Liquid fats at room temperature and include things like olive oil
14 Clues: Soluble The solubility of vitamins A, D, E, and K • types that do not contain all essential amino acids • Excess cholesterol deposited on inner arterial walls • A state when you excrete more nitrogen than you absorb • Must be consumed in the diet to get sufficient amounts • The major regulatory hormone during the absorptive state • ...
Nutrition 2023-11-03
Across
- sugars
- on the left side of the equation
- ending for most sugars
- fats
- have the least carbon/energy
- prefix for small
- prefix for two
- what links the molecules
Down
- on the right side of the equation
- food molecules are broken down by enzymes
- arrow in the middle of the equation
- prefix for one
- prefix for big
- ending for most enzymes
14 Clues: fats • sugars • prefix for one • prefix for big • prefix for two • prefix for small • ending for most sugars • ending for most enzymes • what links the molecules • have the least carbon/energy • on the left side of the equation • on the right side of the equation • arrow in the middle of the equation • food molecules are broken down by enzymes
Nutrition 2023-10-31
Across
- meats, beans, eggs, peanut butter
- liquid at room temperature
- vitamins and minerals
- when someone eats fewer calories than you are burning
- build tissues and repairs body cells
- a unit of heat used to measure the energy value of food
- The main function is to provide energy
Down
- broccoli, green beans, carrots
- act or process in which living organisms utilize food substances
- apples bananas, oranges, strawberries
- (large amounts) carbs, proteins fats
- solid at room temperature
- yogurt, milk cheese
- a highly concentrated source of energy in the body
- rice, cereal, oatmeal, popcorn, whole wheat tortillas
15 Clues: yogurt, milk cheese • vitamins and minerals • solid at room temperature • liquid at room temperature • broccoli, green beans, carrots • meats, beans, eggs, peanut butter • (large amounts) carbs, proteins fats • build tissues and repairs body cells • apples bananas, oranges, strawberries • The main function is to provide energy • ...
Nutrition 2024-02-13
Across
- Describes the nutrition of packaged foods
- Discover through close examination
- A unit of measurement of energy
- A long term objective
- Throwing forcefully with aim
- One of the main nutritional groups that supports muscles
- Required for sustained physical or mental activity
- The act of establishing who or what something is
Down
- A claim made in regards to a food
- A short or striking phrase
- To talk about something
- The most common forms of this are sugars, fibres and starches
- To make something clear or easy to understand
- A clear expression in speech or writing
14 Clues: A long term objective • To talk about something • A short or striking phrase • Throwing forcefully with aim • A unit of measurement of energy • A claim made in regards to a food • Discover through close examination • A clear expression in speech or writing • Describes the nutrition of packaged foods • To make something clear or easy to understand • ...
Nutrition 2025-03-14
Across
- dietary material containing substances such as cellulose, lignin, and pectin, that are resistant to the action of digestive enzymes
- providing or obtaining the food necessary for health and growth
- a simple sugar which is an important energy source in living organisms and is a component of many carbohydrates.
- a liquid or gel which contains ions and can be decomposed by electrolysis
- A measurement of the energy content of food
- a harmful reduction in the amount of water in the body.
Down
- a mixture of two proteins present in cereal grains, especially wheat, which is responsible for the elastic texture of dough.
- A molecule made up of amino acids
- a mineral that the body needs for growth and development
- food consisting of or containing a lot of sugars, starch, cellulose, or similar substances
- the state of being free from illness or injury
- organic compounds which are essential for normal growth and nutrition and are required in small quantities in the diet
- the strength and vitality required for sustained physical or mental activity
- a substance added to something in small quantities to improve or preserve it
14 Clues: A molecule made up of amino acids • A measurement of the energy content of food • the state of being free from illness or injury • a harmful reduction in the amount of water in the body. • a mineral that the body needs for growth and development • providing or obtaining the food necessary for health and growth • ...
Nutrition 2024-09-05
Across
- bioactive compounds in plant-derived foods
- what makes fats, proteins, and vitamins organic
- the nutrients the body can use for energy
- units of energy
- the capacity to do work
- nutrients required in very small amounts
Down
- diets composed of purified ingredients of known chemical composition
- carbon containing
- metrics units of weight
- having chemical or physical properties that affect the functions of the body tissues
- nutrients the body cannot make for itself from other raw materials
- a collective term for various indigestible plant materials
- another name for the energy-yielding nutrients:carbohydrates, fats, and proteins
- pills, liquids, or powders that contain purified nutrients or other ingredients
14 Clues: units of energy • carbon containing • metrics units of weight • the capacity to do work • the nutrients the body can use for energy • bioactive compounds in plant-derived foods • nutrients required in very small amounts • what makes fats, proteins, and vitamins organic • a collective term for various indigestible plant materials • ...
Nutrition 2025-10-13
Across
- Illnesses that occurs after consuming contaminated food
- you should stand to the _____ when getting food from the oven
- A FBI found in cans
- What should you keep away from chords?
- Wash your _____ as you cook
- the minimum for the danger zone
- ______raw foods from cooked foods
Down
- What is does the A stand for in PASS?
- ____ are the most dangerous things in the kitchen
- how many days do you need to throw away leftovers
- A high risk group for FBIs
- When treating _____ you run it under room temp water
- Use _____ for picking up glass
- What water do you wash your hands with?
- what temperature should you chill at, ____ and below
15 Clues: A FBI found in cans • A high risk group for FBIs • Wash your _____ as you cook • Use _____ for picking up glass • the minimum for the danger zone • ______raw foods from cooked foods • What is does the A stand for in PASS? • What should you keep away from chords? • What water do you wash your hands with? • ____ are the most dangerous things in the kitchen • ...
Lesson 1. What should I eat? 2020-11-04
Across
- a seed from cultivated cereals, such as wheat and rice
- a round part of a plant, such as the potato, that grows underground and produces new plants
- a plant that has its seeds in a pod, such as a bean or pea
- the food and drink you consume
- a substance found in foods that you need to grow and be healthy
- any plant whose fruit, roots, tubers, bulbs, seeds, stems, leaves, or flowers are used as food
- the edible part of the plant developed from a flower
Down
- an inorganic element, such as calcium, iron, potassium, sodium, or zinc, that is essential for nutrition
- an organic compound, such as sugar, that is an important source of energy in a diet
- a substance that our body needs to grow, repair itself, and function well
- the oil found in food
- a natural substance found in food that is necessary to keep your body healthy
12 Clues: the oil found in food • the food and drink you consume • the edible part of the plant developed from a flower • a seed from cultivated cereals, such as wheat and rice • a plant that has its seeds in a pod, such as a bean or pea • a substance found in foods that you need to grow and be healthy • ...
Pumpkins 2025-07-22
Across
- a flattened structure of a higher plant, typically green and blade-like, that is attached to a stem directly or via a stalk.
- essential for normal growth and nutrition and are required in small quantities in the diet.
- a simple sugar which is an important energy source in living organisms and is a component of many carbohydrates.
- a chronic disease characterized by high blood glucose levels, also known as blood sugar.
- a flowering plant with an embryo that bears two cotyledons (seed leaves).
- essential for normal growth and nutrition and are required in small quantities in the diet.
- the third season of the year.
Down
- any of a large group of organic compounds that includes sugars, starch, and cellulose.
- macromolecular biopolymers.
- the seed-bearing part of a plant
- a Latin term referring to a genus of plants in the gourd family.
- the main body or stalk of a plant or shrub.
- a hormone produced in the pancreas.
13 Clues: macromolecular biopolymers. • the third season of the year. • the seed-bearing part of a plant • a hormone produced in the pancreas. • the main body or stalk of a plant or shrub. • a Latin term referring to a genus of plants in the gourd family. • a flowering plant with an embryo that bears two cotyledons (seed leaves). • ...
Vocabulary Review Game 2015-01-29
Across
- animal that feeds chiefly on plants
- a relationship between two organisms where one benefits, and the other is harmed
- species animal or plant that has the ability to spread causing damage to the environment
- study of the conservation of biological diversity and the effects of humans on the environment
- capacity the amount of space in an area
- eats the flesh
- natural environment in which a species or group of species lives
- organisms that can make their own energy
- produces the sugars that feed the plant
- feeds on its prey
- nonliving things
- competing in an activity
- breaks down the cells of dead plants and animals
- energy a form of energy that is transferred by a difference in temperature
- energy energy contained in light rays or any other form of radiation
- density measure of the number of organisms that make up a population in a defined area
- effect the atmosphere of a planet traps radiation emitted by its sun
- chain a succession of organisms in an ecological community that are linked to each other through the transfer of energy and nutrients
- living things
- both organisms are benefited
Down
- growth an increasingly rapid rate in proportion to the growing total number
- factor resources or environmental conditions that limit the growth
- the clearing of land for a purpose
- an organism that is able to form nutritional organic substances
- fixation process of combining atmospheric nitrogen with other elements
- pyramid the amount of energy in each trophic level of an ecosystem
- receive energy by consuming other organisms
- refers to how pollutants enter a food chain
- animal that eats either other animals or plants
- organism that is dependent on complex organic substances for nutrition because it cannot synthesize its own food
- responsible use and protection of the natural environment through conservation and sustainable practices
- level the position it occupies in a food chain
- the living together of two dissimilar organisms
- energy comes from a chemical reaction
- refers to the way in which an organism fits into an ecological community or ecosystem
- growth occurs when the growth rate decreases as the population reaches carrying capacity
- community of living organisms
37 Clues: living things • eats the flesh • nonliving things • feeds on its prey • competing in an activity • both organisms are benefited • community of living organisms • the clearing of land for a purpose • animal that feeds chiefly on plants • energy comes from a chemical reaction • capacity the amount of space in an area • produces the sugars that feed the plant • ...
ASC Crossword 2020-09-14
Across
- The rearing of aquatic animals or cultivation of aquatic plants
- Branch of medicine and biology concerned with immunity
- The removal of sexual organs
- Branch of physical science dealing with relations between heat and other forms of energy
- A visual tool designed by Health Promotion Board to help Singaporeans practise healthy eating habits
- A medicine that inhibits the growth of or destroys bacteria cells
Down
- the science of nutrients in foods and their actions within the body
- A strongly acidic solution of the gas hydrogen chloride in water
- Branch of biology dealing with normal functions of living organisms and their parts
- A very fine apparatus for measuring, transferring or injecting very small quantities of liquid
10 Clues: The removal of sexual organs • Branch of medicine and biology concerned with immunity • The rearing of aquatic animals or cultivation of aquatic plants • A strongly acidic solution of the gas hydrogen chloride in water • A medicine that inhibits the growth of or destroys bacteria cells • the science of nutrients in foods and their actions within the body • ...
The Basic Nutrients 2020-12-13
Across
- the compounds in food that are required by the body for proper growth, maintenance and functioning
- nutrition, this occurs when you consume too many nutrients or excess calories
- the nutrient that makes up 60% of your body and is needed for digestion and respiration
- deficiencies, these occur when you get too little of one or more nutrients in your diet
- carbohydrates, the type of carbohydrate that provides quick energy that does not last long
- the category of nutrients that are made of sugar starch and fiber
- how many basic nutrients are there
Down
- soluble vitamins, the type of vitamins that you need to consume daily because they cant be stored
- the science of food, the nutrients in foods and how the body uses those nutrients
- builds body tissue and supplies energy (also known as amino acids)
- the organic substances that are required by the body to grow and function properly
- elements of the earth that are needed for forming healthy bones and teeth
- fats, the fats that are empty calories and can clog your arteries
- fats, the fats that are healthy and easy for your body to use
- the nutrients category also known as lipids
15 Clues: how many basic nutrients are there • the nutrients category also known as lipids • fats, the fats that are healthy and easy for your body to use • fats, the fats that are empty calories and can clog your arteries • the category of nutrients that are made of sugar starch and fiber • builds body tissue and supplies energy (also known as amino acids) • ...
Photosynthesis 2020-07-15
Across
- Mass of all components in a plant, which it has made itself. Sum of all compounds made from glucose from photosynthesis and mineral salts from the soil.
- Green part of a cell that contains chlorophyll.
- Something that may change in an experiment.
- A gas needed for photosynthesis to occur.
- Change of reactants into new products.
- Chemical reaction by which plants make their own nutrition.
- Sugar produced as a product during photosynthesis.
Down
- Tube in a leaf that contains smaller tubes which transport substances around a plant.
- A gaseous product of the process of photosynthesis.
- Opening in a leaf formed between 2 guard cells, which helps the exchange of gases.
- Liquid that turns from orange to blue-black when added to starch. It’s used to test for the presence of starch.
- An essential agent for photosynthesis to occur
- Green substance that absorbs light, to get energy for photosynthesis
- Plant cells that contain many chloroplasts, situated towards the upper side of the leaf.
14 Clues: Change of reactants into new products. • A gas needed for photosynthesis to occur. • Something that may change in an experiment. • An essential agent for photosynthesis to occur • Green part of a cell that contains chlorophyll. • Sugar produced as a product during photosynthesis. • A gaseous product of the process of photosynthesis. • ...
Characteristics of Living Things 2020-08-13
Across
- Responds to changes in the world around it.
- A non-living thing that might look a lot like a human (in the future), but can not reproduce.
- Produces offspring.
- There are ... characteristics of living things (the number).
- Produces and removes waste products.
- Using oxygen to produce energy.
Down
- Become bigger and stays bigger.
- Able to make or take in food.
- Able to move on its own.
- Example of non-living thing that move by flying.
- Example of non-living thing that using fuel as nutrition.
11 Clues: Produces offspring. • Able to move on its own. • Able to make or take in food. • Become bigger and stays bigger. • Using oxygen to produce energy. • Produces and removes waste products. • Responds to changes in the world around it. • Example of non-living thing that move by flying. • Example of non-living thing that using fuel as nutrition. • ...
Unit 1 Crossword 2023-11-07
Across
- Refers to the management of the genetic characteristics transmitted from one generation to another and its application to modern living. It may be defined as the use of cells or components of cells to produce products and processes.
- Defined as the activities concerned with the production of plants and animals, and related supplies, services, mechanics, products, processing, and marketing.
- refers to the many different methods used together to control insects, diseases, rodents, and other pests.
- Refers to the commercial firms that have developed with or stemmed out of agriculture.
- refers to the use of modern principles in growing and managing crops.
- Applied sciences that involve animal growth, care, and management. They include veterinary medicine, animal nutrition, and animal production and care.
- Defined as the application of science to solve a problem.
Down
- Refers to the use of modern principles and practice for animal growth and management.
- the science of fruits
- A term used for foods that have been grown without the use of chemical pesticides.
- The growing and management of living things in water, such as fish.
- The resources provided by nature that can replace or renew themselves. Examples include wildlife, trees, and fish.
- The application of mechanical and other engineering principles in agricultural settings.
- Refers to the study of the properties and management of soil to grow plants.
- The science of insect life.
15 Clues: the science of fruits • The science of insect life. • Defined as the application of science to solve a problem. • The growing and management of living things in water, such as fish. • refers to the use of modern principles in growing and managing crops. • Refers to the study of the properties and management of soil to grow plants. • ...
GARDENING AND PLANTS 2024-11-15
Across
- Bulb plant known for its bright, cup-shaped flowers
- Delicate flower known for its exotic beauty
- Special soil mix for growing plants in containers
- Substance added to soil to help plants grow
- A structure used to grow plants in controlled conditions
- Plant that stores water in its leaves
- Decayed organic matter used as plant fertilizer
- Plant used in cooking, like basil or thyme
- Plant that lives for more than two years
- Removing unwanted plants from the garden
- Tall plant with large yellow petals
Down
- Process by which plants reproduce using pollen
- Miniature tree grown in a pot
- Popular flower, often given on Valentine's Day
- Essential practice to keep plants hydrated
- Trimming plants to encourage healthy growth
- A young plant, just started to grow
- Fragrant purple flower used in perfumes
- A row of shrubs planted close together
- Material spread over soil to retain moisture
20 Clues: Miniature tree grown in a pot • A young plant, just started to grow • Tall plant with large yellow petals • Plant that stores water in its leaves • A row of shrubs planted close together • Fragrant purple flower used in perfumes • Plant that lives for more than two years • Removing unwanted plants from the garden • Essential practice to keep plants hydrated • ...
Ecosystem Crossword 2022-10-10
Across
- It gives plants their green color and is necessary for photosynthesis.
- A change in an organism that benefits itself.
- Animals that eat other organisms to survive.
- Anything that slows or stops a populations numbers from increasing.
- The movement/growth of a plant as it responds to a stimulus in its environment.
- Anything that causes an action in a plant.
- The flow of energy through plants and animals in an ecosystem.
- A community of plants and animals inside their environment.
- The climate, plants, animals, anad environment in one big area.
Down
- They break down dead plants and animals.
- Helps plants know when to get ready for bad weather(Winter)
- The number of plants or animals there are in a particular species.
- Plants and animals together in their habitat.
- An individual plant, animal, or single-celled life form.
- Any non-living thing.
- A representation of the amount of energy in differnt trophic levels.
- Plants that make their own food.
- Any living organism.
- An animals that hunts and eats other animals.
19 Clues: Any living organism. • Any non-living thing. • Plants that make their own food. • They break down dead plants and animals. • Anything that causes an action in a plant. • Animals that eat other organisms to survive. • Plants and animals together in their habitat. • A change in an organism that benefits itself. • An animals that hunts and eats other animals. • ...
Photosynthesis 2021-02-12
Across
- a listing of all data points
- patterns observed in data
- waste product of photosynthesis
- the m in ppm
- the amount of something in a sample
- site of photosynthesis
- storage organelle, usually very large in plants
- how water travels from roots to leaves
- waxy covering on leaves
- general term for land plants
- structure of plant where food is made
Down
- element central to carbohydrates
- pigment in plants that reflects green light
- plants that lose leaves in the winter
- the monomer for cellulose
- the source of all energy for life on earth
- the carbohydrate that keeps plants standing
- visual representation of data
- where gases are exchanged in plants
19 Clues: the m in ppm • site of photosynthesis • waxy covering on leaves • patterns observed in data • the monomer for cellulose • a listing of all data points • general term for land plants • visual representation of data • waste product of photosynthesis • element central to carbohydrates • the amount of something in a sample • where gases are exchanged in plants • ...
Plant Classification 2020-02-11
Across
- angiosperm with two cotyledons inside its seed, flower parts in multiples of four or five, and vascular bundles in rings within stem, tap roots, and netted leaf veins
- fertilized egg/zygote
- Flowering, vascular plants that produce seeds in flowers or fruit.
- Cone bearing, vascular plants that produce "naked seeds".
- tubes that transport sugar molecules throughout the plant
- sticky fluid that can be found in the xylem and the phloem
- protective covering;"skin", keeps the embryo from drying out
- plants that have tissues that deliver needed materials throughout a plant
- cone bearing tree
- dicot's leaf veins
Down
- produced by most vascular plants for reproduction
- seed leaves where food may be stored
- supports the plant
- the plant produces sperm and egg cells
- tubes that transfer water and minerals throughout a plant
- plants plants that do not have xylem and phloem; use diffusion and osmosis to get water and nutrientsvascular plants: plants that have tissues that deliver needed materials throughout a plant
- angiosperm whose seeds have one cotyledon, petals in multiples of 3, scattered vascular bundles within the stem, fibrous roots, parallel veins in the leaves
- produced by non-vascular plants for reproduction
- monocot's leaf veins
- organism that can produce its own food Seeds produced by most vascular plants for reproductionSpores: produced by non-vascular plants for reproduction
20 Clues: cone bearing tree • supports the plant • dicot's leaf veins • monocot's leaf veins • fertilized egg/zygote • seed leaves where food may be stored • the plant produces sperm and egg cells • produced by non-vascular plants for reproduction • produced by most vascular plants for reproduction • tubes that transfer water and minerals throughout a plant • ...
Health 2023-05-21
Across
- - A natural and nutritious food that provides vitamins and minerals.
- - Essential for staying hydrated and maintaining overall health.
- - Substances used to treat or prevent illness or relieve symptoms.
- - Practices that promote cleanliness and prevent disease.
- - Referring to emotional well-being and the health of the mind.
- - Hard structures in the mouth used for biting and chewing food.
- - Resting and rejuvenating the body and mind through a period of inactivity.
Down
- - The process of providing the body with the right kinds of food for growth and health.
- - Nutrient-rich plants that are important for a balanced diet.
- - Physical activity that keeps the body fit and strong.
10 Clues: - Physical activity that keeps the body fit and strong. • - Practices that promote cleanliness and prevent disease. • - Nutrient-rich plants that are important for a balanced diet. • - Referring to emotional well-being and the health of the mind. • - Essential for staying hydrated and maintaining overall health. • ...
CONTROL AND COORDINATION IN PLANTS 2020-09-04
Across
- non directional movements
- an example of chemotropism
- hormones secreted by plants
- a gaseous plant hormone
- abscisic acid ________ growth
- family of the touch me not plant
- roots show ________ geotropism
- movement due to gravity
- a plant hormone
- *insert pic*
Down
- directional movement
- hormone in plants that promotes cell div.
- hydrotropism refers to movement wrt
- irreversible increase in weight,hieghtetc
- *insert pic*
- promotes stem elongation in plants
- external disturbance which triggers mov.
- Plant part that shows +ve phototopism
- Movements seen in venus fly trap, pitcher
- another name for mimosa pudica
20 Clues: *insert pic* • *insert pic* • a plant hormone • directional movement • a gaseous plant hormone • movement due to gravity • non directional movements • an example of chemotropism • hormones secreted by plants • abscisic acid ________ growth • roots show ________ geotropism • another name for mimosa pudica • family of the touch me not plant • promotes stem elongation in plants • ...
Transportation in plants and animals 2023-07-19
Across
- Upper chamber of the heart that receives blood from the veins and forces it into the ventricles
- The number of heartbeats per minute
- Liquid bringing oxygen and nutrients to the cells of the body made up of red blood cells, white blood cells, and platelets
- Glands that eliminate substances like sterol, hydrocarbons and waxes through sebum
- Hollow, muscular organ that contracts in a rhythmic pattern to pump blood throughout the body
- It is a tuft of capillaries formed by the afferent arteriole
- The process by which food materials from the leaves is carried to other parts of the plant
- Bottom chambers of the heart
- The continuous movement of blood through all parts of the body under the action of the heart
- The region of the root immediately behind the meristematic zone is called zone of ________
Down
- A clear-to-white fluid made of: White blood cells, especially lymphocytes
- Contracting of the heart, where ventricles pump blood out
- It is a process by which urine is removed from the body
- Blood vessels that carry oxygenated blood away from the heart
- Relaxing of the heart, where atria refill with blood
- The smallest blood vessels were gas (oxygen and carbon dioxide) and waste exchange takes place with cells
- It is the type of circulation where the deoxygenated and oxygenated blood is circulated in the lungs and heart
- Blood vessels that carry deoxygenated blood to the heart
- The double walled membrane that protects the heart
19 Clues: Bottom chambers of the heart • The number of heartbeats per minute • The double walled membrane that protects the heart • Relaxing of the heart, where atria refill with blood • It is a process by which urine is removed from the body • Blood vessels that carry deoxygenated blood to the heart • Contracting of the heart, where ventricles pump blood out • ...
Sexual Reproduction in Flowering Plants 2024-10-12
Across
- Male part of the flower
- Transfer of seeds and fruit away from the parent plant
- Type of pollination, requires large, bright petals
- Scientific name for flowering plants
- The union of male and female gametes to form a diploid zygote
- Part of a plant that develops into a seed
- Produces Egg Cells
- Part of the zygote, becomes the first root
- Type of pollination, involves huge numbers of pollen grains
- One seed leaf
Down
- Cell division giving two daughter cells
- Cell division giving four daughter cells
- Resting period where seeds undergo no growth
- Regrowth of an embryo after a period of dormancy
- Female part of the flower
- Produces Pollen
- The transfer of pollen from an anther to a stigma
- Two seed leaves
- Part of the plant that develops into a fruit
- Part of the zygote, becomes the first shoot
20 Clues: One seed leaf • Produces Pollen • Two seed leaves • Produces Egg Cells • Male part of the flower • Female part of the flower • Scientific name for flowering plants • Cell division giving two daughter cells • Cell division giving four daughter cells • Part of a plant that develops into a seed • Part of the zygote, becomes the first root • Part of the zygote, becomes the first shoot • ...
NUTRITION 2022-04-22
Across
- penyakit yang disebabkan pengambilan gula yang berlebihan
- kaya dengan tenaga
- kesan daripada kekurangan atau berlebihan mana-mana kelas makanan
- unit untuk menyukat nilai tenaga
- penyakit yang disebabkan oleh protein
- penting untuk melancarkan proses peristalsis atau untuk menggelakkan sembelit
Down
- penyakit yang disebabkan oleh seseorang individu mengelak untuk makan kerana takut gemuk
- penyakit sukar tidur disebabkan pengambilan kafein yang berlebihan
- membina sel/ tisu untuk tumbesaran
- kesan daripada pengambilan makanan yang terlalu tinggi nilai kalori
- alat yang digunakan untuk menugukur nilai kalori
- nilai ______________ makanan adalah jumlah tenaga yang dibebaskan semasa pembakaran lengkap atau pengoksidaan 1g makanan
- sumber utama tenaga
- penyakit yang disebabkan kekurangan vitamin C
14 Clues: kaya dengan tenaga • sumber utama tenaga • unit untuk menyukat nilai tenaga • membina sel/ tisu untuk tumbesaran • penyakit yang disebabkan oleh protein • penyakit yang disebabkan kekurangan vitamin C • alat yang digunakan untuk menugukur nilai kalori • penyakit yang disebabkan pengambilan gula yang berlebihan • ...
Nutrition 2022-09-02
Across
- functioning of the heart and water balance
- There made when manufacturers add hydrogen to the fat molecules in vegetable oils
- the amount of energy released when nutrients are broken down is measured in units
- necessary for healthy red blood cells
- chemical process by which your body breaks down food to release this energy
- essential ingredient in the formation and maintenance of bones and teeth
Down
- waxy, fatlike substance that is found only in animal products
- works with sodium to maintain water balance in the body
- the process of maintaining a steady state inside your body
- When your diet does not include enough iron
- smaller substances
- they have zero calories
- They are nutrients that occur naturally in rocks and soil
- these regulate many processes in your cells
14 Clues: smaller substances • they have zero calories • necessary for healthy red blood cells • functioning of the heart and water balance • When your diet does not include enough iron • these regulate many processes in your cells • works with sodium to maintain water balance in the body • They are nutrients that occur naturally in rocks and soil • ...
Nutrition 2022-09-13
Across
- science of how nutrients support the body.
- nutrient found in every cell in your body.
- major sources of energy in your diet.
- acids- What proteins are made of.
- Organic substances needed in small amounts for normal growth and the maintenance of good health
Down
- Fats- Usually liquid at room temperature.
- Inorganic substances needed for building tissues and regulating body functions.
- A fatty substance found in every body cell.
- Fats- Solid at room temperature.
- substances from food, which the body uses to function properly.
- sources of food energy.
- Nutrients that were lost during processing have been added back to the product.
- Nutrients have been added to a food to improve its nutritional value
- Reference intakes- The RDAs are one of the four references
14 Clues: sources of food energy. • Fats- Solid at room temperature. • acids- What proteins are made of. • major sources of energy in your diet. • Fats- Usually liquid at room temperature. • science of how nutrients support the body. • nutrient found in every cell in your body. • A fatty substance found in every body cell. • ...
Nutrition 2021-07-07
Across
- Has vitamin A, C and K
- Good to have sometimes but not to much
- metabolism and tissue functions
- foods that come under it are bread,pasta
- Solid at room temperature
- type of carbohydrate
- There are different types
- Provides protein
Down
- liquid at room temperature
- Provides small amounts of protein
- high in energy but crashes afterwards
- The main role is to build muscle and recover
- found in the red blood cells
- You get it from many foods
14 Clues: Provides protein • type of carbohydrate • Has vitamin A, C and K • Solid at room temperature • There are different types • liquid at room temperature • You get it from many foods • found in the red blood cells • metabolism and tissue functions • Provides small amounts of protein • high in energy but crashes afterwards • Good to have sometimes but not to much • ...
Nutrition 2022-10-02
Across
- sodium, needed by the body in small amounts
- mineral that helps control fluid balance
- a mineral needed for strong bones and muscle contraction
- these types of fats raise blood cholesterol levels and are therefore linked to heart disease.
- a macronutrient that provides us with energy
- major component of hemoglobin, which carries oxygen from your lungs to all parts of the body
- - essential nutrients providing hundreds of roles in the body
- body mass _______ : calculated by dividing an individual’s weight by the square of their height
Down
- measured in units, can affect sleep and mood
- an adverse reaction to certain foods
- found in many other products such as cocoa, baking chocolate and cola, helps ward off tiredness
- high levels of this are associated with increased risk of heart disease and stroke
- a unit of measurement for the amount of energy our body can get from food
- help the body and immune system to function
14 Clues: an adverse reaction to certain foods • mineral that helps control fluid balance • sodium, needed by the body in small amounts • help the body and immune system to function • measured in units, can affect sleep and mood • a macronutrient that provides us with energy • a mineral needed for strong bones and muscle contraction • ...
Nutrition 2024-01-18
Across
- control: Managing the amount of food consumed to ensure a balanced and healthy diet.
- Organic compounds necessary for various bodily functions, growth, and maintenance of health, obtained through diet.
- A macronutrient essential for building and repairing tissues, composed of amino acids.
- Macronutrients serving as a concentrated energy source and important for cell structure, insulation, and nutrient absorption.
- Foods that provide a high amount of nutrients relative to their calorie content.
- A unit of measurement for energy obtained from food; the energy needed to raise the temperature of 1 gram of water by 1 degree Celsius.
- The process of providing adequate water to the body to maintain bodily functions and overall health.
- The set of chemical processes that occur within the body to maintain life, involving the breakdown of nutrients for energy.
Down
- Substances that help protect cells from damage caused by free radicals, potentially preventing diseases.
- A type of carbohydrate found in plant-based foods that aids digestion and helps maintain a healthy digestive system.
- diet: A diet that includes a variety of foods to provide the necessary nutrients in proper proportions for overall health.
- The process of breaking down food into smaller, absorbable components for nutrient utilization.
- Inorganic nutrients crucial for proper body function, including elements like calcium, iron, and potassium.
- Macronutrients providing energy to the body, including sugars, starches, and fibers.
14 Clues: Foods that provide a high amount of nutrients relative to their calorie content. • control: Managing the amount of food consumed to ensure a balanced and healthy diet. • Macronutrients providing energy to the body, including sugars, starches, and fibers. • A macronutrient essential for building and repairing tissues, composed of amino acids. • ...
Nutrition 2023-11-03
Across
- sugars
- on the left side of the equation
- ending for most sugars
- fats
- have the least carbon/energy
- prefix for small
- prefix for two
- what links the molecules
Down
- on the right side of the equation
- food molecules are broken down by enzymes
- arrow in the middle of the equation
- prefix for one
- prefix for big
- ending for most enzymes
14 Clues: fats • sugars • prefix for one • prefix for big • prefix for two • prefix for small • ending for most sugars • ending for most enzymes • what links the molecules • have the least carbon/energy • on the left side of the equation • on the right side of the equation • arrow in the middle of the equation • food molecules are broken down by enzymes
Nutrition 2020-05-12
Across
- Simple sugars are used as a source of:
- They don't only make a good b'fast
- these proteins catalyse reactions
- Milk, cheese and better are _____ products
- Food contains a number of basic substances, known as:
- Vegetables provide us with vitamins, fibre and _____
- these proteins fight infections
Down
- a person with _____ has particular dietary requirements
- I have to be complex to act as storage
- On average, males need ______ calories than females
- water is a _____ in certain chemical reactions in body
- lipids form an _______ layer around the body
- Main building block of cell membranes
- We need food to maintain ________ bodies
14 Clues: these proteins fight infections • these proteins catalyse reactions • They don't only make a good b'fast • Main building block of cell membranes • I have to be complex to act as storage • Simple sugars are used as a source of: • We need food to maintain ________ bodies • Milk, cheese and better are _____ products • lipids form an _______ layer around the body • ...
nutrition 2019-10-27
Across
- biologycal catalyst
- good to dissolved nutrient
- to cut food into small pieces(teeth)
- build up new cells
- break food into small pieces and involves enzyme
- food removed from our body
- to bite food like lion do to hunt
- being very fat
Down
- food broken up by teeth
- small molecules are absorbed into the blood
- food taken into our body
- contain amylase enzyme
- where absorption take place
- energy storage
14 Clues: energy storage • being very fat • build up new cells • biologycal catalyst • contain amylase enzyme • food broken up by teeth • food taken into our body • good to dissolved nutrient • food removed from our body • where absorption take place • to bite food like lion do to hunt • to cut food into small pieces(teeth) • small molecules are absorbed into the blood • ...
Nutrition 2020-03-18
Across
- A unit of energy.
- You can read a _______ to see the ingredients in what you are eating.
- A strawberry is an example of a _______.
- Can be used to make food taste sweet.
- Can be used to season or preserve food.
- Tells you how much of something you should eat.
- You can get _____ from eating meat.
Down
- Helps your body digest food.
- Pasta and bread are examples of _______.
- Broccoli is an example of a ________.
- A clear liquid that has no color, taste, or smell, is _______.
- Essential in small amounts for proper body function.
- Milk, eggs, and yogurt are all examples of _____.
- Cheese and oil are examples of ______.
14 Clues: A unit of energy. • Helps your body digest food. • You can get _____ from eating meat. • Broccoli is an example of a ________. • Can be used to make food taste sweet. • Cheese and oil are examples of ______. • Can be used to season or preserve food. • Pasta and bread are examples of _______. • A strawberry is an example of a _______. • ...
Nutrition 2020-04-16
Across
- Along with poultry, this type of protein source should be selected over red meat and processed meats like bacon, sausage, and cold cuts.
- Serves to build and repair tissue.
- We love it on pizza but we should eat less of it because it’s high in saturated fat.
- Soft drinks, fruit juices, energy drinks, alcoholic beverages, and sports drinks contain a lot of this.
- These fats are of a certain type: olive, canola, and peanut oil.
- Vitamins A, D, E, and K are fat soluble and can lead to this if taken in excessive amounts.
Down
- These help regulate chemical processes in the body.
- Number of calories in 1 g of protein or carbohydrate.
- One of six macro-nutrients.
- These are essential for growth and development.
- The body's main energy source.
- This index rates carbohydrates effect on our blood sugar levels.
- Limit your intake of this to lower your risk of heart attack and stroke, because too much of it can raise your blood pressure.
- Keeps our body insulated, transports soluble vitamins, helps to maintain a healthy nervous system, skin, and hair.
14 Clues: One of six macro-nutrients. • The body's main energy source. • Serves to build and repair tissue. • These are essential for growth and development. • These help regulate chemical processes in the body. • Number of calories in 1 g of protein or carbohydrate. • This index rates carbohydrates effect on our blood sugar levels. • ...
Nutrition 2024-05-27
Across
- Poisson gras norvégien
- Aspect modifié
- Organe permettant la digestion
- Provenant du latin « placere »
- Prothèse utilisée comme substitut de dent
- Fruit à coque ayant la forme d’un cerveau
Down
- Faire preuve de générosité, de convivialité et d’échanger avec les autres
- Moment convivial pour manger
- Couvert utilisé lors du dessert
- Action de broyer les aliments
- Permettant de décrire une alimentation variée
- Nombre de fruits et légumes à consommer par jour, recommandés au niveau national
- Liquide transparent, sans odeur et sans goût
- Substances végétales, aromatiques ou piquantes servant à l’assaisonnement
14 Clues: Aspect modifié • Poisson gras norvégien • Moment convivial pour manger • Action de broyer les aliments • Organe permettant la digestion • Provenant du latin « placere » • Couvert utilisé lors du dessert • Prothèse utilisée comme substitut de dent • Fruit à coque ayant la forme d’un cerveau • Liquide transparent, sans odeur et sans goût • ...
Nutrition 2024-09-24
Across
- The "good" fats that help lower cholesterol.
- Nutrients the body needs in large amounts.
- The essential substance that makes up 65% of the body.
- Type of complex carbohydrate that aids in digestion.
- These fats are known as the "bad" fats.
- The process by which the body turns food into energy.
- The energy measured from food is expressed in these units.
- These are nutrients your body needs in smaller amounts.
Down
- Your body's main source of energy.
- Foods that contain all essential amino acids are called _______ proteins.
- These help regulate body processes, such as metabolism.
- This nutrient group includes calcium, sodium, and iron.
- When proteins are consumed, they are broken down into these.
- Substances that nourish the body and are necessary for growth and repair.
14 Clues: Your body's main source of energy. • These fats are known as the "bad" fats. • Nutrients the body needs in large amounts. • The "good" fats that help lower cholesterol. • Type of complex carbohydrate that aids in digestion. • The process by which the body turns food into energy. • The essential substance that makes up 65% of the body. • ...
Nutrition 2023-01-20
Across
- tells us what is in our food by order of amount
- gives us information about the food we are eating
- 9 calories per gram
- a number on the nutrition label that tells us how much 1 helping is
- how we measure energy in food
- micronutrient we need for bodily functions
- a nutrient we need a larger amount of
Down
- the bad kind of fat usually found in processed foods
- used to rebuild muscles
- a percentage on food labels based on a 2,000 calorie diet
- found in fruits, candy, pop, refined sugar
- a nutrient we need a little amount of
- micronutrient found on the periodic table
- found in breads, rice, grains, oats, etc.
14 Clues: 9 calories per gram • used to rebuild muscles • how we measure energy in food • a nutrient we need a little amount of • a nutrient we need a larger amount of • micronutrient found on the periodic table • found in breads, rice, grains, oats, etc. • found in fruits, candy, pop, refined sugar • micronutrient we need for bodily functions • ...
Nutrition 2025-10-06
Across
- The essential liquid needed for all body functions.
- A mineral important for strong bones and teeth.
- The condition caused by eating too much food over time.
- Type of fat found in olive oil and avocados.
- The process of breaking down food so the body can use it.
- The amount of energy provided by food, measured in units.
- Nutrient that provides long-term energy and helps absorb vitamins.
Down
- The vitamin that sunlight helps your body make.
- A meal typically eaten at the start of the day.
- A carbohydrate the body cannot digest but helps with digestion.
- Nutrient that builds and repairs tissues.
- Foods that have had nutrients added, like fortified cereal.
- Natural substances found in fruits and vegetables that fight disease.
- The main source of energy for the body.
14 Clues: The main source of energy for the body. • Nutrient that builds and repairs tissues. • Type of fat found in olive oil and avocados. • The vitamin that sunlight helps your body make. • A meal typically eaten at the start of the day. • A mineral important for strong bones and teeth. • The essential liquid needed for all body functions. • ...
ASC Crossword 2020-09-16
Across
- The rearing of aquatic animals or cultivation of aquatic plants
- branch of medicine and biology concerned with immunity
- the removal of sexual organs
- branch of physical science dealing with relations between heat and other forms of energy
- a visual tool designed by Health Promotion Board to help Singaporeans practise healthy eating habits
- a group of medicines that inhibits the growth of or destroys bacteria cells
Down
- The science of nutrients in food and their actions within the human body
- a strongly acidic solution of the gas hydrogen chloride in water
- branch of biology dealing with normal functions of living organisms and their parts
- a very fine apparatus for measuring, transferring or injecting very small quantities of liquid
10 Clues: the removal of sexual organs • branch of medicine and biology concerned with immunity • The rearing of aquatic animals or cultivation of aquatic plants • a strongly acidic solution of the gas hydrogen chloride in water • The science of nutrients in food and their actions within the human body • ...
photosynthesis 2021-09-14
Across
- Is the tiny openings in plant’s leaves that let carbon dioxide come into the leaf
- Is essential for the germination of seeds, growth of plant roots, and nutrition and multiplication of soil organism
- Light from the sun
- Is something that is being released as a result of photosynthesis
Down
- The plant cell organelle in which photosynthesis takes place.
- Plant use it to make food for its self
- Is the part of plant that performs photosynthesis
- dioxide The short form of it is C02
- Is a living thing that grows that have roots, stem and leaves
- Is a soluble sugar that goes to the plant's cell converting into fuel/ energy for the plants
10 Clues: Light from the sun • dioxide The short form of it is C02 • Plant use it to make food for its self • Is the part of plant that performs photosynthesis • The plant cell organelle in which photosynthesis takes place. • Is a living thing that grows that have roots, stem and leaves • Is something that is being released as a result of photosynthesis • ...
Praveen Dissanayake 2023-07-12
Across
- seize (someone) by legal authority and take them into custody
- complying or willing to comply with an order or request; submissive to another's authority.
- consciously and intentionally; on purpose.
- a transparent tank of water in which live fish and other water creatures and plants are kept.
Down
- a person who uses a carefully planned strategy to achieve a specific end. a person who uses a carefully planned strategy to achieve a specific end.
- magnificent; very impressive.
- in a formal and public way.
- a place where people pay to sit and eat meals that are cooked and served on the premises.
- an expert on diet and nutrition.
- take into one's possession or control by force.
10 Clues: in a formal and public way. • magnificent; very impressive. • an expert on diet and nutrition. • consciously and intentionally; on purpose. • take into one's possession or control by force. • seize (someone) by legal authority and take them into custody • a place where people pay to sit and eat meals that are cooked and served on the premises. • ...
GARDENING AND PLANTS 2024-10-18
Across
- Delicate flower known for its exotic beauty
- Removing unwanted plants from the garden
- Trimming plants to encourage healthy growth
- Substance added to soil to help plants grow
- Tall plant with large yellow petals
- Miniature tree grown in a pot
- A structure used to grow plants in controlled conditions
- Material spread over soil to retain moisture
- Bulb plant known for its bright, cup-shaped flowers
- A row of shrubs planted close together
- Decayed organic matter used as plant fertilizer
Down
- Process by which plants reproduce using pollen
- Fragrant purple flower used in perfumes
- Popular flower, often given on Valentine's Day
- SOIL Special soil mix for growing plants in containers
- Essential practice to keep plants hydrated
- Plant that lives for more than two years
- Plant used in cooking, like basil or thyme
- A young plant, just started to grow
- Plant that stores water in its leaves
20 Clues: Miniature tree grown in a pot • Tall plant with large yellow petals • A young plant, just started to grow • Plant that stores water in its leaves • A row of shrubs planted close together • Fragrant purple flower used in perfumes • Removing unwanted plants from the garden • Plant that lives for more than two years • Essential practice to keep plants hydrated • ...
Crossword 2018-03-20
Across
- fat A type of fat from meat and milk products that is thought to be less healthy
- An amount of food for one person
- A unit for measuring how much energy food will produce
- A A vitamin that occurs in the tissues of freshwater fish
- Things you can change
- Organic compound that are esters of fatty acids
- fat A type of fat that comes from manufacture and processed food.
- Food Guide / A food guide was made by Canadians
- A substance that is naturally present in the earth, such as gold and salt
Down
- A liquid
- Nature substance in meet and alternatives that your body need to remain strong and healthy
- A mixture of Carbon and water
- A chemical element Ca
- fat A type of fat from vegetables that is thought to be healthier
- A chemical element Na
- A natural substance found in the food that can help people and animals grow and stay health.
- The process of giving or getting the right type of food for good health and growth
- The chemical processes of changing food into energy and materials for growth
- The part in plants that you can not digest
- A element that is a major component of blood
- The ability to put effort into an activity
21 Clues: A liquid • A chemical element Na • Things you can change • A chemical element Ca • A mixture of Carbon and water • An amount of food for one person • The part in plants that you can not digest • The ability to put effort into an activity • A element that is a major component of blood • Organic compound that are esters of fatty acids • ...
Crossword 2018-03-20
Across
- Food Guide / A food guide was made by Canadians
- The chemical processes of changing food into energy and materials for growth
- A mixture of Carbon and water
- fat A type of fat that comes from manufacture and processed food.
- A liquid
- fat A type of fat from vegetables that is thought to be healthier
- The process of giving or getting the right type of food for good health and growth
- The ability to put effort into an activity
- A unit for measuring how much energy food will produce
- A chemical element Na
- A substance that is naturally present in the earth, such as gold and salt
- An amount of food for one person
Down
- Things you can change
- Nature substance in meet and alternatives that your body need to remain strong and healthy
- fat A type of fat from meat and milk products that is thought to be less healthy
- The part in plants that you can not digest
- Organic compound that are esters of fatty acids
- A chemical element Ca
- A natural substance found in the food that can help people and animals grow and stay health.
- A element that is a major component of blood
- A A vitamin that occurs in the tissues of freshwater fish
21 Clues: A liquid • Things you can change • A chemical element Na • A chemical element Ca • A mixture of Carbon and water • An amount of food for one person • The part in plants that you can not digest • The ability to put effort into an activity • A element that is a major component of blood • Organic compound that are esters of fatty acids • ...
Crossword 2018-03-20
Across
- Nature substance in meet and alternatives that your body need to remain strong and healthy
- A mixture of Carbon and water
- A substance that is naturally present in the earth, such as gold and salt
- The chemical processes of changing food into energy and materials for growth
- A chemical element Na
- A natural substance found in the food that can help people and animals grow and stay health.
- Organic compound that are esters of fatty acids
- fat a type of fat from vegetables that is thought to be healthier
- An amount of food for one person
- A unit for measuring how much energy food will produce
Down
- The ability to put effort into an activity
- a element that is a major conponent of blood
- Things you can change
- Food Guide A food guide was made by Canadians
- A chemical element Ca
- The part in plants that you can not digest
- A a vitamin that occurs in the tissues of freshwater fish
- the process of giving or getting the right type of food for good health and growth
- Contains the greatest possible amount of substance
- liquid
- fat a type of fat that comes from manufacture and processed food.
21 Clues: liquid • Things you can change • A chemical element Na • A chemical element Ca • A mixture of Carbon and water • An amount of food for one person • The ability to put effort into an activity • The part in plants that you can not digest • a element that is a major conponent of blood • Food Guide A food guide was made by Canadians • ...
Nutritin 2023-09-18
Across
- containing all the essential amino acids; found only in soy and animal foods (meats and dairy products)
- make red blood cells and carries oxygen in the blood
- vitamin helps prevent birth defects
- proteins
- Substances in food that your body needs to grow, to repair itself, and to supply you with energy
- sugars and starches in foods
- a form of complex carbohydrates from plants that humans cannot digest. It's the tough stringy parts of raw fruits, raw veggies, whole wheat and grains.
- needed for healthy bones and teeth
- needed to build cells and tissues
Down
- proteins
- that are missing one or more of the essential amino acids; found in plant sources such as nuts and legumes
- that help regulate many vital body processes, including the digestion, absorption, and metabolism of other nutrients
- a learned desire for food that is based on emotional and other factors rather than nutritional need.
- AcidHunger- your body's way of telling you it needs nutrients.
- Carbs take longer for the body to break down, keeping blood sugar levels constant: bread, rice, pasta, beans and other veggie
- The process of taking in food and using it for energy and growth.
- provide the most calories per gram of all the nutrients
- Carbs
- that are fat soluble
- be carefully restricted by people with hypertension
- D, E, K
- sugars and should be carefully restricted by diabetics due to the spike it can cause in blood sugar:found in milk, fruits and table sugar.
- fats are made when hydrogen is added to vegetable oils
23 Clues: Carbs • D, E, K • proteins • proteins • that are fat soluble • sugars and starches in foods • needed to build cells and tissues • needed for healthy bones and teeth • vitamin helps prevent birth defects • be carefully restricted by people with hypertension • make red blood cells and carries oxygen in the blood • fats are made when hydrogen is added to vegetable oils • ...
Plant Mineral Nutrition and Nutritional Symbioses 2020-11-14
Across
- The plant family in which most nitrogen-based nutritional symbioses occur.
- The primary site of absorption by roots occurs in the region of maturation, where there are abundant (two words) _____________.
- Potassium plays several major roles in plants, one of these involves the movement of water from areas of lower solute concentrations to areas of higher solute concentrations. Potassium facilitates this movement by providing a solute differential also referred to as _________ potential.
- Beyond organic material, soil is composed of [in order of decreasing size] sand, silt, and _________.
- Soil is derived from rock by a break down processes called …
- Fertilizers for plants always report three-numbers which provide information on the percent by weight of three macronutrients included in the product, for example “10-10-10”. These macronutrients are (in order), nitrogen, __________, and potassium.
- The relative percentages of different-sized soil particles define a soil’s __________.
- When plants engage in nutritional symbioses with nitrogen-fixing bacteria or symbiotic fungi, the plant receives nitrogen or phosphorous in exchange for photosynthetically derived ____________.
- The major source of phosphorous for plants is the weathering of rock, which releases phosphorous as inorganic ___________ ions.
- Beyond organic material, soil is composed of three types of particles, which are discriminated by their _______.
- In order to use nitrogen, plants rely on microbes to break the covalent triple bond, and attach, or “ ______” nitrogen to other compounds.
- Elements that are needed by plants in large quantities are referred to as __________.
- Nitrogen plays several major roles in plants, one of these involves being a major component of all of the monomers that comprise peptides and proteins, or (two words) ________.
Down
- The potassium component of plant fertilizer is composed of potassium salts, but on the packages, it is most often referred to (traditionally) as __________, which is a different compound entirely, and not taken up by plants in nature.
- Cation liberation from the soil matrix involves the release of carbon dioxide from roots; as a product of __________.
- Elements that are needed by plants in very small (trace) quantities are referred to as __________.
- Plants engage in nutritional symbioses to enhance access to nutrients. One of these involves __________ fungi, which colonize the cortical cells of plants, and gather phosphorous from the surrounding soil, and exchange this with plants for photosynthetic carbohydrates.
- Plants engage in nutritional symbioses to enhance access to nutrients. One of these involves the formation of highly branched fungal structures within cortical cells of plants, which serve as the primary sites of nutrient exchange. These highly branched structures are referred to as _____________.
- The primary source of nitrogen for plants is _________ nitrogen, which can not be used directly by plants due to the strength of the covalent triple bond.
- Rock is an impure _______, which is an aggregate of numerous elements, which become available to plants as the rock breaks down.
- The surface of soil particles has a __________ charge, which form ionic bonds with cations.
- When plants engage in nutritional symbiosis with nitrogen-fixing bacteria, the formation of nodules to contain the bacteria constitutes a ___________ change on the part of the plant.
- Phosphorous plays several major roles in plants, one of these involves being a major component of ___________, found in all plasma membranes.
- Plants are capable of absorbing nitrogen in a few forms, ammonia, ammonium, and __________.
- Plants engage in nutritional symbioses to enhance access to nutrients. Despite colonization of plant roots by these symbionts, they never actually enter the plant cell. Instead, they are ________, more specifically referred to as “invaginated” within the plant plasma membrane.
- ________ exchange refers to the liberation of cations from ionic bonds to soil particles.
- Plants engage in nutritional symbioses to enhance access to nutrients. One of these involves that of nitrogen-fixing bacteria, in which plants form structures on their roots to contain the bacteria, these structures are referred to as ____________.
27 Clues: Soil is derived from rock by a break down processes called … • The plant family in which most nitrogen-based nutritional symbioses occur. • Elements that are needed by plants in large quantities are referred to as __________. • The relative percentages of different-sized soil particles define a soil’s __________. • ...
Phillips Ecology 2024-03-19
Across
- The species that is the first to colonize an ecosystem
- The role an organism plays in an ecosystem
- The living parts of an ecosystem
- Where an organism lives to survive
- The variety of life on earth
- An autotrophic organism that can produce complex organic compounds
- An evolved interaction or close living relationship between organisms from different species
- The non living parts of an ecosystem
- The introduction of a harmful materials in an ecosystem
- Relationship between two species of organisms in which one species benefits while the other is unaffected
- The overall weather of an ecosystem
- A curve in a graphic representation of the number of individuals in a population that can be expected to survive to any specific age
- An organism that can make its own food
- Species that play a key role in their ecosytem
- A level or position in a food chain
- The buildup of a chemical in an ecosystem
Down
- The max number of organisms an ecosystem can hold
- type of ecological succession in which plants and animals first colonize a barren, lifeless habitat
- An organism that relies on producers for nutrition and energy
- A major community of plants and animals
- A pyramid showing each trophic level of an ecosystem
- When a population leaves an area/ecosystem
- An organism that cannot make its own food
- All the food chains in a single ecosystem
- Movement into a new area/ecosystem
- The study of how organisms interact with their environment and other organisms
- An interacting group of organisms in a common location
- All of the interactions of a species with the other members of its community,
- An organismm that decomposes organic material
- The type of ecological succession in which life comes back after a major disturbance
- A type of symbiotic relationship that causes one organism to harm another
- Weight or total amount of living organisms
32 Clues: The variety of life on earth • The living parts of an ecosystem • Where an organism lives to survive • Movement into a new area/ecosystem • The overall weather of an ecosystem • A level or position in a food chain • The non living parts of an ecosystem • An organism that can make its own food • A major community of plants and animals • ...
Nutrition Crossword 2023-02-07
Across
- chicken, beef, fish, can also be plant based
- zinc, iodine, selenium, copper
- food consisting of or containing a lot of sugars, starch, cellulose that can be broken down to release energy
- A,C,D,E,K
- unit of energy, used to express the nutritional value of foods
- Fats type of fat containing a high proportion of fatty acid molecules with at least one double bond, considered to be healthier than saturated
- activity requiring physical effort, carried out to sustain or improve health and fitness
- Fats vegetable oils, nuts, seeds, and fish
- Label required on most packaged food, showing what nutrients and other ingredients are in the food
Down
- cucumbers, lettuce, carrots, zucchini
- the process of providing or obtaining the food necessary for health and growth
- strawberries, apples, bananas, kiwi
- the current nutrition guide published by the US Department of Agriculture’s Center for Nutrition
- rice, wheat, bread, pasta
- Fats type of fat containing a high proportion of fatty acid without double bonds, considered to be less healthy
- milk, cheese, yogurt
16 Clues: A,C,D,E,K • milk, cheese, yogurt • rice, wheat, bread, pasta • zinc, iodine, selenium, copper • strawberries, apples, bananas, kiwi • cucumbers, lettuce, carrots, zucchini • Fats vegetable oils, nuts, seeds, and fish • chicken, beef, fish, can also be plant based • unit of energy, used to express the nutritional value of foods • ...
Plant Classification 2020-02-10
Across
- plants: plants that have tissues that deliver needed
- coat - protective covering
- tubes that transfer water and minerals throughout a plant
- parallel veins in the leaves
- Flowering, vascular plants that produce seeds in
- produced by non-vascular plants for reproduction
- of 3, scattered vascular bundles within the stem, fibrous
- diffusion and osmosis to get water and nutrients
- plants: plants that do not have xylem and phloem;
- angiosperm whose seeds have one cotyledon, petals in
- - seed leaves where food is stored
- tubes that transport sugar molecules throughout the plant
- monocot's leaf veins
Down
- angiosperm with two cotyledons inside its seed, flower parts
- throughout a plant
- tap roots, and netted leaf veins
- cone bearing tree
- Cone bearing, vascular plants that produce "naked
- multiples of four or five, and vascular bundles in rings within
- organism that can produce its own food
- dicot's leaf veins
- - fertilized egg/zygote
- or fruit.
- produced by most vascular plants for reproduction
24 Clues: or fruit. • cone bearing tree • throughout a plant • dicot's leaf veins • monocot's leaf veins • - fertilized egg/zygote • coat - protective covering • parallel veins in the leaves • tap roots, and netted leaf veins • - seed leaves where food is stored • organism that can produce its own food • Flowering, vascular plants that produce seeds in • ...
The Plant Kingdom 2020-08-20
Across
- a seedless plant, not moss
- horsetail plants don't have fruit or this
- when plants have enough water and the water escapes
- take up water and nutrients from the ground
- Are know as the parts of plants
- the common gas in the air that plants use
- is made from plants to help people get better
- Spinach, carrots, celery and broccoli are plants that we use as
- the process of making food
- There are about 400,000 different kinds
- move water into each leaf
Down
- when cells take in oxygen and give off carbon dioxide and water
- holes in the bottom of leaves that take in carbon dioxide
- a thin covering on leaves to keep water in
- plants that feel spongy
- moves food, water, and nutrients throughout the plant
- the way things are sorted into groups
- roots that spread out into the soil
- one large root
- a plant part that produce offspring, not seeds
20 Clues: one large root • plants that feel spongy • move water into each leaf • a seedless plant, not moss • the process of making food • Are know as the parts of plants • roots that spread out into the soil • the way things are sorted into groups • There are about 400,000 different kinds • horsetail plants don't have fruit or this • the common gas in the air that plants use • ...
gardening 2023-10-22
Across
- Essential for plant photosynthesis
- Material placed around plants to retain moisture
- An edible plant typically grown in gardens
- A colorful bloom with petals
- A structure for controlled plant growth
- Plants that come back year after year
- Nutrient-rich material to enhance soil
- The nutrient-rich earth for planting
- A cultivated area for growing plants
Down
- Decomposed organic matter used as fertilizer
- A living organism that grows in the ground
- Plants that complete their lifecycle in one year
- Underground storage structures for plants
- Chemicals used to control garden pests
- A person who tends to a garden
- A small hand tool for digging and planting
- Small, plant embryos for sowing
- A container used to water plants
- Trimming plants to promote growth
- Removing unwanted plants from the garden
20 Clues: A colorful bloom with petals • A person who tends to a garden • Small, plant embryos for sowing • A container used to water plants • Trimming plants to promote growth • Essential for plant photosynthesis • The nutrient-rich earth for planting • A cultivated area for growing plants • Plants that come back year after year • Chemicals used to control garden pests • ...
Ayden Cuddy 4.01 Crossword 2023-04-17
Across
- When a plant first starts to grow.
- This and African violets are long day plants.
- The process by which nutrients move inside a plant.
- When plant roots take in water and air.
- The process that plants use to increase plant numbers.
- The process by which plants take in Carbon Dioxide and release Oxygen.
- 90% of plant tissue is made of mostly ___.
- Long day plants require ____ nights to flower.
- When a plant produces flowers, seeds, and fruit.
- Plants are categorized by zones based on average _____ temperature.
- The process by which plants lose water though their leaves.
Down
- The process by which plants take in Oxygen and release Carbon Dioxide.
- When plants tend to grow towards light.
- Plants are categorized by zones based on average minimum temperature.
- Short day plants require ____ nights to flower
- When a plant grows very little, if at all.
- The response of plants to different amounts of light.
- Carries nutrients throughout the plant.
- The process by which minerals and water enter a plant.
- What Hardiness Zone is Charlotte, NC?
20 Clues: When a plant first starts to grow. • What Hardiness Zone is Charlotte, NC? • When plants tend to grow towards light. • When plant roots take in water and air. • Carries nutrients throughout the plant. • When a plant grows very little, if at all. • 90% of plant tissue is made of mostly ___. • This and African violets are long day plants. • ...
Photosynthesis 2020-07-15
Across
- Mass of all components in a plant, which it has made itself. Sum of all compounds made from glucose from photosynthesis and mineral salts from the soil.
- Green part of a cell that contains chlorophyll.
- Something that may change in an experiment.
- A gas needed for photosynthesis to occur.
- Change of reactants into new products.
- Chemical reaction by which plants make their own nutrition.
- Sugar produced as a product during photosynthesis.
Down
- Tube in a leaf that contains smaller tubes which transport substances around a plant.
- A gaseous product of the process of photosynthesis.
- Opening in a leaf formed between 2 guard cells, which helps the exchange of gases.
- Liquid that turns from orange to blue-black when added to starch. It’s used to test for the presence of starch.
- An essential agent for photosynthesis to occur
- Green substance that absorbs light, to get energy for photosynthesis
- Plant cells that contain many chloroplasts, situated towards the upper side of the leaf.
14 Clues: Change of reactants into new products. • A gas needed for photosynthesis to occur. • Something that may change in an experiment. • An essential agent for photosynthesis to occur • Green part of a cell that contains chlorophyll. • Sugar produced as a product during photosynthesis. • A gaseous product of the process of photosynthesis. • ...
Plantae. (Jason & Aurora) 2024-02-21
Across
- The leaf venation in monocot plants are usually?
- What is the most primitive Pteridophyta?
- Banana is divided into what family?
- What is a root-like structure as anchor in Byrophytes?
- The leaf venation is dicot plant are usually?
- What is the dominant life cycle in byrophytes?
- What does Gmynos mean?
- The leaves in Leguminoceae looks like a?
- What plant in the Solanaceae that is red and round?
- The leaves that have spores are called?
Down
- The roots of monocot plants are usually?
- Coffee is divided into what family?
- What is the male gamete in Bryophytes?
- Pteridophyta reproduce by using?
- Rice is what type of plants?
- The leaves that don't have spores are called?
- What is a female gamete in Byrophytes?
- Pines are what type of plants?
- Cotton are divided into what family?
- How many cotyledons that monocot plants have?
- How many pollen grain openings do Dicot plants have?
- The vascular tissue in Monocot plants are?
- How many cotyledons do dicot plants have?
- What type of root does gymnosperms have?
- The floral organs in Monocot plants are in multiple of?
25 Clues: What does Gmynos mean? • Rice is what type of plants? • Pines are what type of plants? • Pteridophyta reproduce by using? • Coffee is divided into what family? • Banana is divided into what family? • Cotton are divided into what family? • What is the male gamete in Bryophytes? • What is a female gamete in Byrophytes? • The leaves that have spores are called? • ...
GARDENING AND PLANTS 2024-10-18
Across
- Popular flower, often given on Valentine's Day
- Plant that stores water in its leaves
- Trimming plants to encourage healthy growth
- Process by which plants reproduce using pollen
- Tall plant with large yellow petals
- A structure used to grow plants in controlled conditions
- Essential practice to keep plants hydrated
Down
- Removing unwanted plants from the garden
- Plant used in cooking, like basil or thyme
- A young plant, just started to grow
- A row of shrubs planted close together
- SOIL Special soil mix for growing plants in containers
- Substance added to soil to help plants grow
- Bulb plant known for its bright, cup-shaped flowers
- Material spread over soil to retain moisture
- Plant that lives for more than two years
- Decayed organic matter used as plant fertilizer
- Delicate flower known for its exotic beauty
- Fragrant purple flower used in perfumes
- Miniature tree grown in a pot
20 Clues: Miniature tree grown in a pot • A young plant, just started to grow • Tall plant with large yellow petals • Plant that stores water in its leaves • A row of shrubs planted close together • Fragrant purple flower used in perfumes • Removing unwanted plants from the garden • Plant that lives for more than two years • Plant used in cooking, like basil or thyme • ...
GARDENING AND PLANTS 2024-11-15
Across
- Plant that stores water in its leaves
- A row of shrubs planted close together
- Plant used in cooking, like basil or thyme
- Special soil mix for growing plants in containers
- Tall plant with large yellow petals
- Removing unwanted plants from the garden
- Essential practice to keep plants hydrated
- Miniature tree grown in a pot
- A structure used to grow plants in controlled conditions
- Fragrant purple flower used in perfumes
- Delicate flower known for its exotic beauty
Down
- Plant that lives for more than two years
- Trimming plants to encourage healthy growth
- Process by which plants reproduce using pollen
- Bulb plant known for its bright, cup-shaped flowers
- Substance added to soil to help plants grow
- Material spread over soil to retain moisture
- Popular flower, often given on Valentine's Day
- A young plant, just started to grow
- Decayed organic matter used as plant fertilizer
20 Clues: Miniature tree grown in a pot • Tall plant with large yellow petals • A young plant, just started to grow • Plant that stores water in its leaves • A row of shrubs planted close together • Fragrant purple flower used in perfumes • Plant that lives for more than two years • Removing unwanted plants from the garden • Plant used in cooking, like basil or thyme • ...
CONTROL AND COORDINATION IN PLANTS 2020-09-01
Across
- non directional movements
- irreversible increase in weight, height
- Shows positive phototropism
- an example of chemotropism
- shows positive hydrtropism (roots/shoots)
- hormone in plants that promotes cell division
- *insert pic*
- family of the touch me not plant
- abscisic acid ________ growth
Down
- another name for mimosa pudica
- hydrotropism refers to movement wrt water
- Seen in venus fly trap, pitcher plant etc.
- gaseous hormone
- movement due to gravity
- directional movement
- *insert pic*
- external disturbance which triggers movement in organisms
- promotes stem elongation in plants
- a plant hormone
- roots show ________ geotropism
20 Clues: *insert pic* • *insert pic* • gaseous hormone • a plant hormone • directional movement • movement due to gravity • non directional movements • an example of chemotropism • Shows positive phototropism • abscisic acid ________ growth • another name for mimosa pudica • roots show ________ geotropism • family of the touch me not plant • promotes stem elongation in plants • ...
George Washington Carver Crossword Puzzle 2021-09-14
6 Clues: The _____ man. • a person who works with plants • He work to improve _______ to crops. • the major cash crop at the time was ______. • He used _______ with peanuts, cotton and soy beans. • What the peanuts and soy beans returned to the soil.
Matter / Living Organism / Human Digestive System / Nutrition 2020-06-29
Across
- A ______ organism = an organism that has only one cell
- Fungi reproduce using _____
Down
- Yeast and mould are examples of _______.
- A ______ organism = an organism that has many cells
- _____ is a type of nutrition that help human body keep warm.
- Fat and carbohydrate can give human _______.
- Fungi eats dead animals and dead plants, thus, fungi is also known as _______
7 Clues: Fungi reproduce using _____ • Yeast and mould are examples of _______. • Fat and carbohydrate can give human _______. • A ______ organism = an organism that has many cells • A ______ organism = an organism that has only one cell • _____ is a type of nutrition that help human body keep warm. • ...
Jason York Paul 2018-03-20
Across
- A chemical element Na
- A natural substance found in the food that can help people and animals grow and stay health.
- A chemical element Ca
- A unit for measuring how much energy food will produce
- Nature substance in meet and alternatives that your body need to remain strong and healthy
- The process of giving or getting the right type of food for good health and growth
- A mixture of Carbon and water
- fat A type of fat from vegetables that is thought to be healthier
- A liquid
- The chemical processes of changing food into energy and materials for growth
- A A vitamin that occurs in the tissues of freshwater fish
- An amount of food for one person
Down
- Organic compound that are esters of fatty acids
- fat A type of fat from meat and milk products that is thought to be less healthy
- A substance that is naturally present in the earth, such as gold and salt
- fat A type of fat that comes from manufacture and processed food.
- Things you can change
- Food Guide / A food guide was made by Canadians
- A element that is a major component of blood
- The part in plants that you can not digest
- The ability to put effort into an activity
21 Clues: A liquid • A chemical element Na • Things you can change • A chemical element Ca • A mixture of Carbon and water • An amount of food for one person • The part in plants that you can not digest • The ability to put effort into an activity • A element that is a major component of blood • Organic compound that are esters of fatty acids • ...
Crossword 2018-03-20
Across
- A liquid
- A substance that is naturally present in the earth, such as gold and salt
- Food Guide / A food guide was made by Canadians
- A chemical element Na
- A chemical element Ca
- The part in plants that you can not digest
- A natural substance found in the food that can help people and animals grow and stay health.
- The chemical processes of changing food into energy and materials for growth
- Nature substance in meet and alternatives that your body need to remain strong and healthy
- Things you can change
- fat A type of fat from vegetables that is thought to be healthier
Down
- Organic compound that are esters of fatty acids
- An amount of food for one person
- A element that is a major component of blood
- A A vitamin that occurs in the tissues of freshwater fish
- A unit for measuring how much energy food will produce
- The process of giving or getting the right type of food for good health and growth
- A mixture of Carbon and water
- fat A type of fat from meat and milk products that is thought to be less healthy
- fat A type of fat that comes from manufacture and processed food.
- The ability to put effort into an activity
21 Clues: A liquid • A chemical element Na • Things you can change • A chemical element Ca • A mixture of Carbon and water • An amount of food for one person • The part in plants that you can not digest • The ability to put effort into an activity • A element that is a major component of blood • Organic compound that are esters of fatty acids • ...
1.5 Scavenger Hunt Cutts 2017-10-17
Across
- test vision and diagnose eye problems
- give patients and public emotional and physical medical care
- Art and science of finding out what matter is and how much of it there is
- help provide customer with quality insurance
- Finding & organizing information about chemicals
- writes about medical information
- Studies genes, heredity, and variation
- Someone who studies mechanics and the human body for help with debilitated people
- trained in executing and interpreting medical images
- Expert in the study of science of blood
- informs about recent medical news
Down
- treats the male reproductive system and male & female urinary tracts
- diagnose & treat injury/illness
- dcotor who takes care of kids
- Use biology, chemistry, and science to solve environmental problems
- Artist trained in medicine science art and design, so they can draw things like diagrams for medical purposes
- Expert in human nutrition and diet regulation
- treat major injuries
- manages insurance claims
- organizes things like x-ray files
- Collects and analyses data to help solve crimes
- takes care of planning and coordination of organ transplants
- operate equipment for the ability to see certain areas that are different on the human body
- Scientist specializing in life science
- takes care of animal injuries and illness
- study animals and plants
26 Clues: treat major injuries • manages insurance claims • study animals and plants • dcotor who takes care of kids • diagnose & treat injury/illness • writes about medical information • organizes things like x-ray files • informs about recent medical news • test vision and diagnose eye problems • Scientist specializing in life science • Studies genes, heredity, and variation • ...
Unit 4. Grouping and Identifying Organisms 2024-04-10
Across
- A tool used by scientists to study viruses.
- An extremely small piece of material that causes disease in humans, animals, and plants.
- Feeding; taking in nutrients to provide energy and materials for growth.
- Part of a virus that tells other cells to make more viruses.
- A hybrid animal of a male lion and a female tiger.
- Breaking down food to release energy that the organism can use.
- Detecting changes in the environment.
- A hybrid animal of a male tiger and a female lion.
- When viruses … they have to get inside a living cell before they can make copies of themselves.
- Getting rid of waste materials, such as carbon dioxide.
- A disease caused by the influenza viruses.
Down
- A permanent increase in size.
- Viruses are not made of … because they do not have a membrane or cytoplasm.
- A scientific word for 'children'.
- A type of virus that looks like a crown.
- Not all the organisms in a species … to each other although they look similar.
- Making more organisms of the same species.
- When organism is … this means it can produce children.
- Changing the position of all or part of the body.
- Indian elephants … only with other Indian elephants. They do not … with African elephants.
20 Clues: A permanent increase in size. • A scientific word for 'children'. • Detecting changes in the environment. • A type of virus that looks like a crown. • Making more organisms of the same species. • A disease caused by the influenza viruses. • A tool used by scientists to study viruses. • Changing the position of all or part of the body. • ...
Plants 2015-11-15
Across
- first cell of a new individual, formed by fusion of a sperm nucleus with egg nucleus at fertilization, a fertilized egg.
- used by single-celled organisms to reproduce
- most common bryophyte.
- vegetative body that grows by mitotic cell division from a plant zygote, and produces spore bearing structures.
- haploid cell formed by meiotic cell division
- group of vascular plants that bear both flowers and seeds.
- any substance dissolved in a solution
- main photosynthetic pigment making plants green.
Down
- Seed bearing vascular plants
- sexual reproduction of organisms.
- vascular plant that bears seeds at exposed surfaces of its reproductive structures.
- haploid gamete producing body that forms during plant life cycle
- plant having internal tissues that conduct water and solutes through roots, stems, and leaves.
- seedless vascular plant.
14 Clues: most common bryophyte. • seedless vascular plant. • Seed bearing vascular plants • sexual reproduction of organisms. • any substance dissolved in a solution • used by single-celled organisms to reproduce • haploid cell formed by meiotic cell division • main photosynthetic pigment making plants green. • group of vascular plants that bear both flowers and seeds. • ...
Plants 2020-04-22
Across
- stimulus occurring on the inside of an organism
- system responsible activities such as, stimulus and response
- organ system combines leaves, stems, flowers, and fruits
- in plants, thin layer forms protective barrier
- water evaporates and passes out through stomata
- stimulus on the outside of an organism
Down
- plant grows toward sunlight
- reproductive organ of plant
- function of transpiration
- allows minerals and water to be transported between roots and stems
- plants response to gravity
- process of plant losing leaves
- tiny pores on the underside of leaves
- below the ground plant system
14 Clues: function of transpiration • plants response to gravity • plant grows toward sunlight • reproductive organ of plant • below the ground plant system • process of plant losing leaves • tiny pores on the underside of leaves • stimulus on the outside of an organism • in plants, thin layer forms protective barrier • stimulus occurring on the inside of an organism • ...
Plants 2020-05-05
Across
- Thin layer of cells that contain guard cells
- Controls the size (opening/closing) of the stomata
- Water molecules bond to each other
- Movement of sucrose from source to sink
- bundle Contains xylem and phloem
- Response in which parts of a plant grow towards or away from the direction from which light is coming
- Bond between water and cell walls
Down
- Where the majority of photosynthesis takes place.Contains chlorophyll and tightly packed.
- H20
- Transports sucrose and amino acids
- Response in which parts of a plant grow towards or away from gravity
- Where photosynthesis take place. Contains chlorophyll
- Evaporation and loss of water vapour from a leaf through stomata.
- Transports water and minerals
14 Clues: H20 • Transports water and minerals • bundle Contains xylem and phloem • Bond between water and cell walls • Transports sucrose and amino acids • Water molecules bond to each other • Movement of sucrose from source to sink • Thin layer of cells that contain guard cells • Controls the size (opening/closing) of the stomata • ...
Plants 2021-04-12
Across
- one of the main nutrients in fertilizers
- Plants convert captured energy to chemical energy through
- what tissue protects against injury
- most plants absorb nutrients as dissolved substances in __
- turgor responds to
- a flower that has both male and female parts
- a type of vascular tissue
Down
- Plants need ___ to survive
- a directional response
- fertilizer that contains all three main nutrients
- the __ of a plant is positively phototropic
- the reproductive part of the plant
- also classified as Amborellales
- one the the 3 parts of angiosperm seeds
14 Clues: turgor responds to • a directional response • a type of vascular tissue • Plants need ___ to survive • also classified as Amborellales • the reproductive part of the plant • what tissue protects against injury • one the the 3 parts of angiosperm seeds • one of the main nutrients in fertilizers • the __ of a plant is positively phototropic • ...
Plants 2021-04-12
Across
- a type of vascular tissue
- also classified as Amborellales
- a flower that has both male and female parts
- one of the main nutrients in fertilizers
- Plants convert captured energy to chemical energy through
- what tissue protects against injury
- fertilizer that contains all three main nutrients
Down
- the reproductive part of the plant
- a directional response
- Plants need ___ to survive
- one the the 3 parts of angiosperm seeds
- turgor responds to
- most plants absorb nutrients as dissolved substances in __
- the __ of a plant is positively phototropic
14 Clues: turgor responds to • a directional response • a type of vascular tissue • Plants need ___ to survive • also classified as Amborellales • the reproductive part of the plant • what tissue protects against injury • one the the 3 parts of angiosperm seeds • one of the main nutrients in fertilizers • the __ of a plant is positively phototropic • ...
Plants 2022-04-23
Across
- part of the plant that absorbs water
- also known as medicinal plants
- uses sunlight to make food for plant
- the part of a plant that produces seeds
- living things need to survive
- the way plants make food
- plants grow from
Down
- grow along the ground
- plants get energy
- big and tall plants
- thorny plant
- are living things
- part of plant supports leaves
- part of flower
14 Clues: thorny plant • part of flower • plants grow from • plants get energy • are living things • big and tall plants • grow along the ground • the way plants make food • living things need to survive • part of plant supports leaves • also known as medicinal plants • part of the plant that absorbs water • uses sunlight to make food for plant • the part of a plant that produces seeds
PLANTS 2019-05-01
Across
- plant that reproduces by means of exposed seed in cone
- seedless vascular plants that reproduce using spores
- an organism that can produce its own food
- a substance inside chloroplasts that absorbs sunlight energy
- male reproductive organ of a flower
- most plant cells have these and most are located in the leaves of plants
- the process where plants absorb water through the roots and then give off water vapor
- has a nucleus enclosed in a membrane
- female reproductive organ of a flower
Down
- plant that produces flowers and develops fruits
- largest group in the plant kingdom
- the process plants undergo to make their own food
- the part of the plant cell that provides support and protection
- an example of a non-vascular plant
14 Clues: largest group in the plant kingdom • an example of a non-vascular plant • male reproductive organ of a flower • has a nucleus enclosed in a membrane • female reproductive organ of a flower • an organism that can produce its own food • plant that produces flowers and develops fruits • the process plants undergo to make their own food • ...
Plants 2023-07-02
Across
- Cacti are plants that thrive in dry and desert-like environments. They have thick stems and spines that help them conserve water.
- Bamboo is a tall and fast-growing plant. It is known for its strong, hollow stems and is commonly used for construction and crafts.
- Lavender is a fragrant plant with purple flowers and narrow leaves. It is often used in aromatherapy and can have a calming effect.
- blossom Cherry blossoms are pink or white flowers that bloom in the spring. They are a symbol of beauty and are celebrated in festivals around the world.
- tree Pine trees are evergreen trees with needle-like leaves. They are known for their fresh scent and are often used as Christmas trees.
- Roses are beautiful flowers with a lovely fragrance. They come in different colors like red, pink, and yellow and are often used as symbols of love.
- tree Oak trees are large and strong. They have broad leaves and produce acorns, which are food for animals like squirrels.
Down
- Tulips are elegant flowers that bloom in spring. They come in various colors and are often associated with beauty and new beginnings.
- Sunflowers are tall plants with large, bright yellow petals. They turn their faces towards the sun and are known for their sunny appearance.
- tree Maple trees have distinctive leaves that change color in the fall. They provide shade and produce maple syrup, a sweet treat.
- Dandelions are yellow flowers that turn into fluffy white seed heads. Children blow on them to make a wish as the seeds scatter in the wind.
- Orchids are delicate and exotic flowers with vibrant colors and intricate patterns. They require special care and are highly valued for their beauty.
- Ferns are leafy green plants that grow in shady areas. They have delicate fronds and add a lush touch to gardens or indoor spaces.
- flytrap Venus flytraps are carnivorous plants that catch insects with their specialized leaves. They close their traps when an insect touches them.
14 Clues: tree Oak trees are large and strong. They have broad leaves and produce acorns, which are food for animals like squirrels. • Cacti are plants that thrive in dry and desert-like environments. They have thick stems and spines that help them conserve water. • ...
Plants 2023-06-15
Across
- A desert plant that has thick stems and spines instead of leaves. It stores water to survive in dry environments.
- It's a small and pretty flower with white petals and a yellow center. It is commonly seen in gardens and meadows.
- A fragrant flower with small white petals that is commonly used to make perfume and tea. It blooms at night.
- This plant has long, narrow leaves and purple flowers. It smells really good and is often used to make fragrant oils.
- This plant has beautiful flowers with petals in various colors, like red, pink, and white. It smells really nice too.
- These flowers are exotic and come in many shapes and colors. They are delicate and often grown indoors.
- A climbing plant with green leaves that can attach itself to walls and other surfaces. It adds a nice touch to buildings.
Down
- A small flower with white petals and a yellow center. It is commonly seen in gardens and meadows.
- These flowers come in various colors and have a distinct shape. They grow from bulbs and are often seen in gardens.
- It's a tall plant with a bright yellow flower that faces the sun throughout the day. Birds love to eat its seeds.
- These flowers have vibrant orange and yellow colors. They are easy to grow and are often used in gardens as decorative plants.
- A type of tree that has distinctive leaves with many points. In the fall, its leaves change colors and fall off.
- A tall evergreen tree with long needles instead of leaves. It is known for its pinecones and fresh scent.
- A beautiful flower that comes in different colors and has large, trumpet-shaped petals. It smells really nice too.
- A mighty tree with strong branches and large, lobed leaves. It produces acorns, which squirrels like to eat.
15 Clues: A small flower with white petals and a yellow center. It is commonly seen in gardens and meadows. • These flowers are exotic and come in many shapes and colors. They are delicate and often grown indoors. • A tall evergreen tree with long needles instead of leaves. It is known for its pinecones and fresh scent. • ...
Plants 2023-07-07
Across
- "Nourishing and pure, it symbolizes the spiritual milk of God's Word, which strengthens and sustains our souls."
- "Harvested from the fields, it represents the spiritual growth and abundance that comes from cultivating a relationship with God."
- "Sweet and tender, it symbolizes the spiritual maturity and righteousness that comes from abiding in God's truth and love."
- "Vibrant and flavorful, it represents the abundance of God's blessings and the spiritual fruit that grows from a life rooted in Him."
- "Nurtured by the tree, it symbolizes the peace and abundance that flow from a life rooted in God's love and faithfulness."
- "Juicy and abundant, it signifies the beauty and fertility that God bestows, reflecting His blessings and prosperity."
Down
- "Like the staff of life, it nourishes our bodies and reminds us of the spiritual sustenance found in God's Word."
- "Tangy and sharp, it reminds us of the bitterness and sacrifice endured by Jesus on the cross, bringing redemption and grace."
- "Rich and flavorful, it represents the joy and celebration found in God's presence, as seen in the wedding at Cana."
- "Clustered together like a bountiful harvest, it symbolizes the abundance and blessings of God's provision."
- Oil "Pure and soothing, it signifies the anointing and blessing of God's Spirit, bringing healing and restoration."
- "Sweet and golden, it represents the sweetness and richness of God's promises and the delight found in His presence."
- "Abundant in the sea, it reminds us of the miracles and provision of God, as seen in the story of the loaves and fishes."
- "Nourishing and sustaining, it reminds us of God's provision and the spiritual meat found in His teachings and guidance."
- "Seasoning and preserving, it signifies the purity and flavor that Christians should bring to the world, reflecting God's character."
15 Clues: "Clustered together like a bountiful harvest, it symbolizes the abundance and blessings of God's provision." • "Nourishing and pure, it symbolizes the spiritual milk of God's Word, which strengthens and sustains our souls." • "Like the staff of life, it nourishes our bodies and reminds us of the spiritual sustenance found in God's Word." • ...
Plants 2023-12-07
Across
- Spring-blooming plants with cup-shaped flowers in a variety of colors. Tulips are bulbous plants and are often associated with the arrival of spring. They are popular in gardens and as cut flowers in floral arrangements.
- Simple and cheerful flowering plants with white petals and a yellow center. Daisies are commonly found in gardens and meadows. They are associated with innocence and are often used as symbols of purity and simplicity.
- Flytrap Carnivorous plants with specialized leaves that can trap and digest insects. Venus flytraps are found in boggy areas and capture prey as a source of nutrients. They have a fascinating mechanism for catching their food.
- Succulent plants adapted to arid environments, known for their water-storing tissues and spines. Cacti come in various shapes and sizes and are well-suited to survive in deserts with limited water availability.
- Diverse family of flowering plants with intricate and often fragrant blossoms. Orchids are known for their beauty and are one of the largest plant families. They can be found in a wide range of habitats worldwide.
- Fast-growing, woody grasses with tall, hollow stems. Bamboo is known for its versatility and is used for various purposes, including construction, crafts, and as a food source. It is a symbol of strength and resilience.
- Non-flowering plants with feathery leaves that reproduce via spores. Ferns are ancient plants and are often found in shaded, moist environments. They add a touch of greenery to forests, gardens, and indoor spaces.
- Tall flowering plants with large, bright yellow blooms and a distinctive seed head. Sunflowers are known for turning their faces toward the sun. They are grown for their seeds, which can be eaten or used for oil.
- Flytrap Carnivorous plants with specialized leaves that can trap and digest insects. Venus flytraps are found in boggy areas and capture prey as a source of nutrients. They have a fascinating mechanism for catching their food.
Down
- Plant Low-growing plants with runners that produce small, red berries. Strawberry plants are cultivated for their sweet and juicy fruit, which is a favorite in desserts, jams, and a variety of culinary applications.
- Flowering plants with frilly petals and a spicy fragrance. Carnations come in various colors and are popular in bouquets, corsages, and floral arrangements. They symbolize love, admiration, and friendship.
- Tree Evergreen trees with needle-like leaves and distinctive cones. Pine trees are conifers and are often used as Christmas trees. They provide valuable resources such as wood, resin, and contribute to forest ecosystems.
- Tree Majestic, deciduous trees with broad leaves and distinctive acorns. Oak trees are known for their longevity and are important in ecosystems, providing habitat, food, and contributing to biodiversity.
- Tree Deciduous trees known for their distinctive palmate leaves and the production of maple syrup. Maple trees are common in temperate regions and provide shade in urban and natural landscapes. They display vibrant fall colors.
- Fragrant flowering plants with thorny stems and a variety of colorful blossoms. Roses are popular ornamental plants and are often associated with love and romance. They come in various shapes, sizes, and colors.
- Flytrap Carnivorous plants with specialized leaves that can trap and digest insects. Venus flytraps are found in boggy areas and capture prey as a source of nutrients. They have a fascinating mechanism for catching their food.
16 Clues: Tree Majestic, deciduous trees with broad leaves and distinctive acorns. Oak trees are known for their longevity and are important in ecosystems, providing habitat, food, and contributing to biodiversity. • ...
Plants 2023-10-04
Across
- A unique flower known for its beauty and variety, often used as decoration.
- A fragrant plant with purple flowers often used in perfumes and oils.
- A spiky plant that can survive in hot, dry deserts.
- A weed with fluffy, white seeds that you can blow into the wind.
- A beautiful flower with colorful petals that come in various shades. It's often given as a symbol of love.
- A green plant with delicate, feathery leaves that grows in shady places.
- Tree A big tree with strong branches and leaves that turn red or brown in the fall.
- Flytrap A carnivorous plant that catches insects with its trap-like leaves.
Down
- A type of flower that comes in many colors and is often used in bouquets.
- A climbing plant with green leaves that can cover walls and buildings.
- A pretty flower that comes in different colors and has a shape like a cup.
- Tree A tropical tree with large, fan-like leaves that sways in the breeze.
- A tall, slender plant often used in making things like furniture and paper8. Maple Tree A tree with leaves that turn bright red or orange in the autumn.
- A tall plant with bright yellow flowers that face the sun.
14 Clues: A spiky plant that can survive in hot, dry deserts. • A tall plant with bright yellow flowers that face the sun. • A weed with fluffy, white seeds that you can blow into the wind. • A fragrant plant with purple flowers often used in perfumes and oils. • A climbing plant with green leaves that can cover walls and buildings. • ...
Plants 2024-04-13
Across
- Colorful, modified leaves of a flower.
- This is soaked up by plant roots.
- The thin supporting structure of a plant.
- Part of a plant that carries out photosynthesis.
- These anchor the plant in the ground.
- Strong plant with a trunk.
- Warm rays that make plant food.
Down
- Savory edible plant.
- The part of a flower with pollen.
- Usually short plants that spread across the ground.
- Colorful plant with petals.
- The part of a flower with ova.
- Sweet edible plant.
- Fertilized ground.
14 Clues: Fertilized ground. • Sweet edible plant. • Savory edible plant. • Strong plant with a trunk. • Colorful plant with petals. • The part of a flower with ova. • Warm rays that make plant food. • This is soaked up by plant roots. • The part of a flower with pollen. • These anchor the plant in the ground. • Colorful, modified leaves of a flower. • ...
Plants 2024-09-17
Across
- transports water upward
- absorb nutrients and water
- produces energy/sugars through photosynthesis
- tissue at the tip of a plant root
- might become a flower or a short shoot
- attaches the petiole to the stem
Down
- a pore that lets gases enter and exit
- helps the plant take in carbon dioxide and release oxygen
- a root that extends outward and eventually grows upward and into a new plant, asexual reproduction
- opens and closes the stomata
- helps in stem elongation
- transports food to the lower parts of the plant
- adjusts leaves to face the sun
- a short, thick root that stores nutrients
14 Clues: transports water upward • helps in stem elongation • absorb nutrients and water • opens and closes the stomata • adjusts leaves to face the sun • attaches the petiole to the stem • tissue at the tip of a plant root • a pore that lets gases enter and exit • might become a flower or a short shoot • a short, thick root that stores nutrients • ...
Plants 2025-02-15
Across
- Oak seed
- This flower is a favorite that comes in red, pink, yellow, and white
- The edible aftermath of a flower
- Syrup source
- A large flowering tree, girl's name
- Some of these trees appear to be crying
- Some of the first colorful flowers of spring
Down
- Orchards are full of these
- Blowing off its seeds may grant wishes
- The leaves never fall
- 3 different mitten shaped leaves
- The bark of this tree can be used as paper
- Often planted in gardens to deter bunnies
- Frogs sit on their pads
14 Clues: Oak seed • Syrup source • The leaves never fall • Frogs sit on their pads • Orchards are full of these • 3 different mitten shaped leaves • The edible aftermath of a flower • A large flowering tree, girl's name • Blowing off its seeds may grant wishes • Some of these trees appear to be crying • Often planted in gardens to deter bunnies • The bark of this tree can be used as paper • ...
