nutrition Crossword Puzzles
NUTRITION 2025-02-18
Across
- A measurement of the energy content of food
- fibra, filament
- vitamins and minerals
- the nutrients we need in larger quantities that provide us with energy:
- a nutrient that is needed in small amounts to keep the body healthy
Down
- contains an adequate amount of all the nutrients required by the body to grow, remain healthy and be disease-free
- organic compounds
- the process of giving fluids needed by the body
- a nutrient your body needs to grow and repair cells, and to work properly
- the process of nourishing or being nourished
- Lipids
- essential food nutrients
12 Clues: Lipids • fibra, filament • organic compounds • vitamins and minerals • essential food nutrients • A measurement of the energy content of food • the process of nourishing or being nourished • the process of giving fluids needed by the body • a nutrient that is needed in small amounts to keep the body healthy • ...
nutrition 2024-10-10
Across
- a unit of energy
- h2O
- any of the foods or substances that are combined to make a particular dish.
- bread, rice, pasta
- the amount of a food or drink that is generally served.
- based on dietary recommendations for Americans
Down
- vitamins and minerals
- the kinds of food that a person, animal, or community habitually eats.
- United states department of agriculture
- fats, waxes, oils
- not eating to the extremes, neither too much nor too little
- another word for "calories.
12 Clues: h2O • a unit of energy • fats, waxes, oils • bread, rice, pasta • vitamins and minerals • another word for "calories. • United states department of agriculture • based on dietary recommendations for Americans • the amount of a food or drink that is generally served. • not eating to the extremes, neither too much nor too little • ...
Nutrition 2025-08-25
Across
- One cup of ____ is a dairy serve
- Two large ____ make a protein serve
- Food group that includes bread, pasta, and rice.
- Main meal in the middle of the day
- Food group with milk, cheese, and yoghurt.
- Healthiest drink for your body—hydration superhero
- The food group high in fibre found in apples pears and peaches
Down
- Two ____ (plural) of cheese = one dairy serve.
- Type of fat we should try to avoid—it’s in junk foods and fried snacks.
- A protein serve that is 100 g cooked, often from the sea.
- A grain serve could be one slice of
- Nutrient that helps build and repair your body eg found in meat eggs
12 Clues: One cup of ____ is a dairy serve • Main meal in the middle of the day • Two large ____ make a protein serve • A grain serve could be one slice of • Food group with milk, cheese, and yoghurt. • Two ____ (plural) of cheese = one dairy serve. • Food group that includes bread, pasta, and rice. • Healthiest drink for your body—hydration superhero • ...
Nutrition 2026-04-16
Across
- Helps with digestion and keeps your system regular
- Essential liquid that keeps the body hydrated
- Builds and repairs muscles and body tissues
- Main source of energy for the body
- Substances that help protect cells from damage
Down
- Type of fat found in the blood
- Fat-like substance found in the blood
- Elements in food that help body functions like bones and blood
- Having the right amounts of different nutrients
- Nutrient that stores energy and helps protect organs
- Units that measure energy in food
- Nutrients needed in small amounts to stay healthy
12 Clues: Type of fat found in the blood • Units that measure energy in food • Main source of energy for the body • Fat-like substance found in the blood • Builds and repairs muscles and body tissues • Essential liquid that keeps the body hydrated • Substances that help protect cells from damage • Having the right amounts of different nutrients • ...
Nutrition 2025-10-29
Across
- eating disorder characterized by binge eating and self-induced vomiting
- is a natural sugar substitute thought to prevent tooth decay
- eating disorder caused by an altered self-image
- type of fat found in your body that gives energy to your body
- describes food products that have been grown without the use of chemical pesticides, herbicides, or fertilizers
- compounds in proteins used by the body to build and repair tissue
Down
- substance causing tooth decay
- waxy fat-like substance found in all cells in the body
- substance that protects our body to prevent or slow damage to cells
- nutrition guide published by the USDA using a place setting to divide the five food groups for a healthy diet
- organic and inorganic food that provides nourishment essential for growth and maintenance of life
- lipids and compounds of carbon, hydrogen, and oxygen and are major class of energy rich foods
12 Clues: substance causing tooth decay • eating disorder caused by an altered self-image • waxy fat-like substance found in all cells in the body • is a natural sugar substitute thought to prevent tooth decay • type of fat found in your body that gives energy to your body • compounds in proteins used by the body to build and repair tissue • ...
Nutrition 2025-09-10
Across
- Is classed as a fruit that grows on a vegetable plant
- ADEKBC fall into this category
- This group of people should not drink low fat milk
- is the only plant product that is considered a high in Protein
- You are meant to have - glasses of water a day
- Pollotarianism is the incorporation of - but otherwise is a vegetarian diet
Down
- For Strong Bones
- C Aids the absorption of Iron
- Are also known as Lipids
- Prevents Constipation
- The only Nutrient that contains Nitrogen
- Is a group of people the most prone to Osteoporosis as they age
12 Clues: For Strong Bones • Prevents Constipation • Are also known as Lipids • C Aids the absorption of Iron • ADEKBC fall into this category • The only Nutrient that contains Nitrogen • You are meant to have - glasses of water a day • This group of people should not drink low fat milk • Is classed as a fruit that grows on a vegetable plant • ...
Nutrition 2026-03-24
Across
- Helps regulate body processes and support the immune system (not a macronutrient)
- Food group including carrots, celery, and broccoli
- Nutrients like calcium, iron, and potassium
- Mineral that can raise blood pressure when consumed in excess
- A nutrient that provides long-term energy and helps absorb vitamins
Down
- The body’s main source of energy
- A disease caused by low iron intake
- Food group rich in vitamins and fiber
- The nutrient used to build and repair body tissues
- A chronic disease linked to too much sugar and processed food
- Food group important for strong bones
- Food group that includes bread, rice, and pasta
12 Clues: The body’s main source of energy • A disease caused by low iron intake • Food group rich in vitamins and fiber • Food group important for strong bones • Nutrients like calcium, iron, and potassium • Food group that includes bread, rice, and pasta • The nutrient used to build and repair body tissues • Food group including carrots, celery, and broccoli • ...
Vocab Entree 2018-01-18
Ivona 2026-06-05
16 Clues: brave • sweat • scold • drain • spooky • create • defeat • unfair • respect • consume • achieve • terrified • understand • pest killer • nourishment • await eagerly
Nutrition & Obesity 2023-06-06
Across
- this type of nutrition is provided to patients who may not consume food/nutrients via the GI tract
- number of hours to complete a nutrition screening on a newly admitted patient
- chronic use of this "drug" has a direct correlation to increased risk of malnutrition
- patients with malnutrition should consume diets that are _____ in calories and protein
- maintaining a healthy weight reduces the risk for a patient to develop this type of diabetes mellitus
- this syndrome presents as fluid retention and electrolyte imbalances and is seen in severely malnourished patients once the begin consuming nutrients
- this syndrome is characterized by 3 or more of the following: obesity, hypertension, abnormal lipid levels, high blood glucose
Down
- dry, scaly skin; brittle nails; hair loss; muscle atrophy; weakness are manifestations of:
- a BMI of 23-27 is considered ideal for this patient population
- this type of leak is the most common complication and cause of death following bariatric surgeries
- this value is used as tube placement verification before providing enteral nutrition
- genetic risks, physical inactivity, lack of time, drug therapy, sedentary lifestyle and decreased mobility are these for obestiy
- patients with obesity should be educated to engage in this number of minutes of physical activity each week
- patients receiving this type of nutrition must maintain HOB at or higher than 30 degree to prevent aspiration
- measurement used to determine appropriate weight for an exact height
15 Clues: a BMI of 23-27 is considered ideal for this patient population • measurement used to determine appropriate weight for an exact height • number of hours to complete a nutrition screening on a newly admitted patient • this value is used as tube placement verification before providing enteral nutrition • ...
Family Health Services 2017-09-01
well-being 2021-02-16
15 Clues: oire • ravinto • resepti • murtuma • kirurgi • tarttuva • hikoilla • tuhkarokko • aliravittu • toipuminen • turvoksissa • absolutisti • ruuansulatus • parannuskeino • aineenvaihdunta
Nutrition 2020-12-12
Across
- An essential food group for growth
- The name given to humans that only eat vegetables
- the nickname for carbohydrates
- We try and maintain a ____________ diet.
- An excellent source of energy. Although it may take time to digest.
Down
- All living organisms are part of this process.
- This food group provides us with the most calcium
- Try not to eat this meal too late into the night.
- The name of the first meal of the day.
- The meal we have at midday.
- The process of converting food into energy and minerals for our body to absorb
- Any form of sea life regarded as food by humans.
12 Clues: The meal we have at midday. • the nickname for carbohydrates • An essential food group for growth • The name of the first meal of the day. • We try and maintain a ____________ diet. • All living organisms are part of this process. • Any form of sea life regarded as food by humans. • This food group provides us with the most calcium • ...
nutrition 2022-03-11
Across
- concentrated source of energy
- growth and repair of body tissue
- keeps hydrated and regulates body processes
- food we eat on a daily basis
- contributes to normal cognitive function
- helps to make thyroid hormones
- A helps with healthy vision
- health personal hygiene, good sleep and rest
- C acts as and antioxidant
- helps to release energy from food
Down
- the incorrect nutrition
- anything we eat that with the right material
- K is essential for blood clotting
- D strengthens and helps form bones and teeth
- helps regulate the water content in the body
15 Clues: the incorrect nutrition • food we eat on a daily basis • C acts as and antioxidant • concentrated source of energy • helps to make thyroid hormones • A helps with healthy vision • growth and repair of body tissue • helps to release energy from food • K is essential for blood clotting • contributes to normal cognitive function • ...
Nutrition 2022-01-12
Across
- the substances in foods that your body needs in order to grow, have energy, and stay healthy
- the process of taking in food and using it for growth and good health
- a waxlike substance that the body uses to build cells and make other substances
- the starches and sugars that provide the body with most of its energy
- the body's main source of energy
- properly
Down
- substances that help to regulate the body's functions
- sources of energy that also perform other functions such as vitamin storage and body insulation
- the part of grains, fruits, and vegetables that the body can not break down
- units of heat that measure the energy available in foods
- essential nutrients used to repair body cells and tissues
- substances that strengthen the muscles, bones, and teeth; and keep the heart and other organs
12 Clues: properly • the body's main source of energy • substances that help to regulate the body's functions • units of heat that measure the energy available in foods • essential nutrients used to repair body cells and tissues • the process of taking in food and using it for growth and good health • the starches and sugars that provide the body with most of its energy • ...
Nutrition 2016-03-01
Across
- Mineral to help transport oxygen
- Important for the development of skin and muscles
- Combination of two proteins Coeliac suffers can not eat
- Needed only in small amounts
- Vitamin in citrus fruits
- Contain large amounts of sugar
Down
- Helps prevent constipation
- Substances in food that contribute to well-being
- Helps to form strong teeth
- Vegetable sources of fat
- Carbohydrates break down to form this
- Good source of calcium
12 Clues: Good source of calcium • Vegetable sources of fat • Vitamin in citrus fruits • Helps prevent constipation • Helps to form strong teeth • Needed only in small amounts • Contain large amounts of sugar • Mineral to help transport oxygen • Carbohydrates break down to form this • Substances in food that contribute to well-being • Important for the development of skin and muscles • ...
Nutrition 2012-03-13
Across
- To put fluids back in you body.
- Many fruit, vegetables and fruit contain these but are naturally occurring
- Loose fluids from your body and not put them back in
- When a person thinks they are overweight so they starve themselves
- Adults need 30 minutes a day of this to keep fit and an ideal body weight
Down
- Keeps the digestive system working proply
- You get this vitamin from the sun
- Need this to keep your bones strong and healthy
- Great source of energy important for athletes found in rice and pasta
- and oils Needed in small doses for good health
- Necessary for growth and tissue repair and muscle development
- hels with good help and muscle contraction
12 Clues: To put fluids back in you body. • You get this vitamin from the sun • Keeps the digestive system working proply • hels with good help and muscle contraction • and oils Needed in small doses for good health • Need this to keep your bones strong and healthy • Loose fluids from your body and not put them back in • ...
Nutrition 2023-03-21
Across
- Food category that helps maintain muscle mass
- a medication that releases excess sodium and water by increasing urinary secretion
- used to measure the energy our body uses
- a lifelong practice of maintaining healthy habits to obtain better physical and mental health outcomes
- science of food and how it affects our health and nourishes our body
Down
- a harmful reduction of water in the body with an increased risk as we age
- A food category that is the main source of fuel for the brain
- a deficiency in this vitamin can increase the risk of falls and cognitive impairment
- storage form of energy
- helps with regular digestion and lowecr cholesterol levels
- helps maintain bone strength and density
- (Na+)too much of this in food can increase risks of high blood pressure and cardiovascular disease
12 Clues: storage form of energy • used to measure the energy our body uses • helps maintain bone strength and density • Food category that helps maintain muscle mass • helps with regular digestion and lowecr cholesterol levels • A food category that is the main source of fuel for the brain • science of food and how it affects our health and nourishes our body • ...
Nutrition 2023-03-29
Across
- Milk, Cheese, Cottage Cheese
- Apple, Banana, Orange
- Contain lots of empty calories
- requiring sitting or little activity
- Energy found in food
Down
- Provide long lasting energy
- the condition of being excessively overweight
- Chicken, Beef, Peanut Butter
- Provide information about the food
- Can clog the heart and arteries
- Green Beans, Carrots, Onions
- Bread, Pasta, Cereal
12 Clues: Bread, Pasta, Cereal • Energy found in food • Apple, Banana, Orange • Provide long lasting energy • Chicken, Beef, Peanut Butter • Milk, Cheese, Cottage Cheese • Green Beans, Carrots, Onions • Contain lots of empty calories • Can clog the heart and arteries • Provide information about the food • requiring sitting or little activity • the condition of being excessively overweight
Nutrition 2024-03-04
Across
- nutrients that the body uses to build cell membranes, nerve tissue, and hormones
- made up of chains of amino acids
- building block of protein
- what you eat and drink
- unit of energy in food
- waxy, fatlike substance found in all cells of the body
- solid at room temperature
Down
- important energy source
- type of fat that is liquid at room temperature
- type of simple carbohydrate that is very sweet in taste
- substance found in plants
- protein found in rye, wheat, and barley
12 Clues: what you eat and drink • unit of energy in food • important energy source • substance found in plants • building block of protein • solid at room temperature • made up of chains of amino acids • protein found in rye, wheat, and barley • type of fat that is liquid at room temperature • waxy, fatlike substance found in all cells of the body • ...
Nutrition 2023-05-27
Across
- Important mineral for bone health
- Nutrient category that includes sugars, starches, and fiber
- Vitamin important for bone health and calcium absorption
- Vitamin important for vision and immune function
- Vital nutrient that makes up the majority of our body weight
- A mineral that helps maintain fluid balance and nerve function
- A nutrient that provides concentrated energy and helps in nutrient absorption
Down
- Essential nutrient for collagen synthesis and immune support
- The body's main source of energy
- Essential mineral for nerve function and muscle contraction
- Vitamin necessary for energy metabolism
- Essential nutrients for growth, repair, and maintenance of body tissues
- A mineral important for oxygen transport in the blood
13 Clues: The body's main source of energy • Important mineral for bone health • Vitamin necessary for energy metabolism • Vitamin important for vision and immune function • A mineral important for oxygen transport in the blood • Vitamin important for bone health and calcium absorption • Nutrient category that includes sugars, starches, and fiber • ...
Nutrition 2022-10-19
Across
- are minerals, vitamins, fibers, and water.
- a nutrient that is needed in small amounts to keep the body healthy like calcium, magnesium, and iron.
- fats are liquid at room temperature in oil form.
- The body uses it as a fuel source, and it is the major storage form of energy in the body.
- any of a class of organic compounds that are fatty acids or their derivatives and are insoluble in water but soluble in organic solvents. They include many natural oils, waxes, and steroids.
- It is a type of carbohydrate that the body can't digest.
Down
- A type of fat with certain chemical properties that is usually solid at room temperature.
- They assist with growth and repair of the body.
- A type of fat that has certain chemical properties and is usually found in processed foods such as baked goods, snack foods, fried foods, shortening, margarine, and certain vegetable oils.
- A term used to describe vitamins and minerals.
- are needed to give the body energy and it assist with growth and repair of the body.
- any group of organic compounds which are essential for normal growth and nutrition and are required in small quantities in a diet.
12 Clues: are minerals, vitamins, fibers, and water. • A term used to describe vitamins and minerals. • They assist with growth and repair of the body. • fats are liquid at room temperature in oil form. • It is a type of carbohydrate that the body can't digest. • are needed to give the body energy and it assist with growth and repair of the body. • ...
Nutrition 2025-01-31
Across
- thinking you are fat when you actually are not
- contains lots of protein
- being severely overweight
- eating disorder cause by emotions
- diet that lacks nutrients and makes you hungry
- the number of food groups
Down
- nutrient found in beef eggs and cheese
- 70% your body is made up of this
- give you energy
- an average of 2500 of these are consumed daily
- has lots of vitamin c
- this nutrient keeps you "regular"
12 Clues: give you energy • has lots of vitamin c • contains lots of protein • being severely overweight • the number of food groups • 70% your body is made up of this • eating disorder cause by emotions • this nutrient keeps you "regular" • nutrient found in beef eggs and cheese • thinking you are fat when you actually are not • an average of 2500 of these are consumed daily • ...
Nutrition 2024-12-02
Across
- Foods that take longer to break down, and slowly release their energy to the body.
- Mineral that builds strong bones and teeth.
- _______ are like vitamins and are used in the body to promote chemical reactions and form body structures.
- Provide the body with the fuel it needs for physical activity by breaking down into glucose
- Chemicals that do important jobs in your body.
- Transport vitamins (A, D, E, and K), provide storage, insulation, protection for your body and organs, and nourishment for your brain, heart, nerves and hormones.
Down
- Called simple sugars (they come from fruit, juice, candy, etc.), which release energy to the body quickly.
- ‘Bad’ fat – increases cholesterol and heart disease
- We are made up of about 60 - 75% ______
- Vitamins A,D,E and K
- Supply amino acids and energy to the body. It is amino acids that are used to build, repair, and maintain every cell in your body
- Foods that have been stripped of bran, fiber, and nutrients in order to make cooking/taste easy.
12 Clues: Vitamins A,D,E and K • We are made up of about 60 - 75% ______ • Mineral that builds strong bones and teeth. • Chemicals that do important jobs in your body. • ‘Bad’ fat – increases cholesterol and heart disease • Foods that take longer to break down, and slowly release their energy to the body. • ...
SPAT!!! 2021-03-01
Across
- Ensures patient safety by ensuring proper procedures
- IV that contains a smaller amount (50-200mLs)
- type of IV administered through a peripheral vessel
- used in long term treatment rather than one time procedures
- Aseptic technique is needed to prepare this product
- In this test, if cloudiness forms from bacteria after two weeks, contamination is present
- provides larger drops
- means within a vein
- used when changing tsp to tbsp
- these medications bypass the gastrointestinal sytem and go directly into one veins
- shown in gtts/min
- time medication needs to be administered
- additives are put here
- The goal of a controlled environment is to practice this type of technique
- how large drops are (in mLs)
- E.x. 20 mL penicillin
- Staging of products in preparation for admixture may occur here
- also known as hyperalimentation
Down
- administered through a large central vessel
- Defined the rules for ISO classes
- also known as infusion rate
- provides smaller drops
- area before the location of laminar flow hoods are stored
- used
- also known as a glove box
- changing 1353 to 1:53 Pm
26 Clues: used • shown in gtts/min • means within a vein • provides larger drops • E.x. 20 mL penicillin • provides smaller drops • additives are put here • changing 1353 to 1:53 Pm • also known as a glove box • also known as infusion rate • how large drops are (in mLs) • used when changing tsp to tbsp • also known as hyperalimentation • Defined the rules for ISO classes • ...
Spanish Choice Board 2026-06-09
16 Clues: reduce • always • refuge • access • poverty • computer • education • nutrition • dangerous • longevity • privacidad • regulations • personal use • collaboration • drinkable water • economic inequality
Nutrition And Diet 2023-10-26
Across
- Poor nutrition; without adequate food and nutrition
- A meal plan that controls the intake of certain foods or nutrients
- The major source of readily usable human energy.
- Commonly called fats and oils, are organic compounds.
- Fibrous form of carbohydrate
- A metabolic disease, involving inappropriately elevated blood glucose levels.
- Organic substances necessary for body processes and life
- A process where nutrients are used by cells for building tissue, providing energy, and regulating body functions
- A process in which blood capillaries pick up the digested nutrients
Down
- Condition in which bones become porous and brittle because of lack or loss of calcium, phosphorus, and other minerals
- All body processes related to food; the body's use of food for growth, development, and health
- Inorganic substances essential to life
- If your BMI is under 18.5
- Is a balanced diet usually used for the patient with no dietary restrictions
- Physical and chemical breakdown of food by the body in preparation for absorption
- Unit of measurement of the fuel value of food
- Can indicate high body fatness.
- Loss of appetite
- Foods that are soft, not very spicy, and low in fiber.
- Abnormal or excessive fat accumulation that presents a risk to health. A body mass index (BMI) over 25
20 Clues: Loss of appetite • If your BMI is under 18.5 • Fibrous form of carbohydrate • Can indicate high body fatness. • Inorganic substances essential to life • Unit of measurement of the fuel value of food • The major source of readily usable human energy. • Poor nutrition; without adequate food and nutrition • Commonly called fats and oils, are organic compounds. • ...
nutrition in plants 2017-05-14
Across
- parasites the plants which take water and minerals from the host plants
- the process of taking in food by an organism and its utilization by the body
- organisms that can directly or indirectly depend on green plants for nutrition
- the mood of nutrition where 2 different organisms work together for their mutual benefit
- the process by which plants make their food
Down
- nutrition the method of getting nutrients from dead and decaying matter in the form of liquid
- organisms that live in or on other living organisms and derive their food from them
- plants the plants which consumes insects
- organisms that can make their own food
- organisms that live on dead plants and animals and derive their food from them
10 Clues: organisms that can make their own food • plants the plants which consumes insects • the process by which plants make their food • parasites the plants which take water and minerals from the host plants • the process of taking in food by an organism and its utilization by the body • organisms that can directly or indirectly depend on green plants for nutrition • ...
Nutrition in plants 2017-05-14
Across
- The components of food like carbohydrates , fats . etc.
- The mode of nutrition where two different organisms work together for their mutual benefit.
- Is nutrition in which organisms get their food directly or indirectly from other organisms or dead organic matter.
- Organisms that can live on dead plants and animals and derive their food from them.
Down
- The process of taking in food by an organisms and its utilization by the body .
- Organisms that can live in or on other living organisms and derive their food from them.
- Small pores usually found under the leaf of the plant.
- Food making process in plants with sunlight,water,carbondioxide and chlorophyll.
- Green pigments in leaf.
- Is nutrition in which organisms can prepare their own food.
10 Clues: Green pigments in leaf. • Small pores usually found under the leaf of the plant. • The components of food like carbohydrates , fats . etc. • Is nutrition in which organisms can prepare their own food. • The process of taking in food by an organisms and its utilization by the body . • Food making process in plants with sunlight,water,carbondioxide and chlorophyll. • ...
JUEGOS DE VOCABULARIO - Carter 2020-04-01
20 Clues: fat • drug • weak • snack • muscle • strong • protein • mineral • massage • vitamin • calorie • caffeine • flexible • to sweat • nutrition • to warm up • Well-being • cholesterol • nutritionist • to lose weight, to slim down
Spanish 2025-01-15
25 Clues: ear • cough • fever • chest • foods • heart • theflu • totake • muscle • aspirin • calcium • allergy • toavoid • tosneeze • nutrition • toinclude • nutrition • tocontain • antibiotic • coughsyrup • toskipameal • tohaveacold • appropriate • carbonhidrate • dregreescelcius
Healthy Eating 2019-12-02
21 Clues: очередь • углевод • питание • угрожать • молочный • прогулка • восхищать • клетчатка • сокращать • жаловаться • процветать • каша, злак • потребление • газированный • пищев.добавка • век, столетие • долгожительство • кулинарн.рецепт • предотвращать, мешать • наслаждаться, смаковать • выгода, польза, преимущество
Impulse 4 unit 4 part 2 2024-03-11
22 Clues: dieta • otyłość • choroba • czynnik • komórka • trądzik • siedzący • naczynie • cukrzyca • spożycie • oddechowy • krążeniowy • psychiczny • odżywianie • przewlekły • dolegliwość • nadciśnienie • objadanie się • lęk, niepokój • przede wszystkim • autoimmunologiczny • odpowiednio, właściwie
La salud vocab 2026-01-08
20 Clues: weak • full • lunch • cramp • strong • health • vitamin • calorie • calcium • protein • to relax • balanced • to avoid • allergic • to advise • nutrition • to stretch • to prevent • to breathe • to include
nutrition in plants 2017-05-09
Across
- the organisms that live in or on other organisms and derive their food from them
- the ultimate source of energy
- gas we gfet after photosynthesis
- the process of taking in food by an organism and its utilization by the body is called
- what does photo refer to
- gas needed for photosynthesis
Down
- organisms that directly or indirectly depend on green plant for nutrition
- the mode of nutrition where two different organisms work together
- when iodine is added to starch it becomes __________ in colour
- type of plant that can make food on their own
- cells controlling opening and closing of stomata
- a bacteria in the soil can convert atmospheric nitrogen into soluble compound
12 Clues: what does photo refer to • the ultimate source of energy • gas needed for photosynthesis • gas we gfet after photosynthesis • type of plant that can make food on their own • cells controlling opening and closing of stomata • when iodine is added to starch it becomes __________ in colour • the mode of nutrition where two different organisms work together • ...
nutrition in plants 2017-05-09
Across
- when iodine is added to starch it becomes __________ in colour
- the ultimate source of energy
- type of plant that can make food on their own
- the process of taking in food by an organism and its utilization by the body is called
- gas needed for photosynthesis
Down
- gas we gfet after photosynthesis
- the mode of nutrition where two different organisms work together
- the organisms that live in or on other organisms and derive their food from them
- organisms that directly or indirectly depend on green plant for nutrition
- what does photo refer to
- cells controlling opening and closing of stomata
- a bacteria in the soil can convert atmospheric nitrogen into soluble compound
12 Clues: what does photo refer to • the ultimate source of energy • gas needed for photosynthesis • gas we gfet after photosynthesis • type of plant that can make food on their own • cells controlling opening and closing of stomata • when iodine is added to starch it becomes __________ in colour • the mode of nutrition where two different organisms work together • ...
Class 7 Chapter 1: Nutrition in Plants 2022-08-16
Across
- process which plants to create energy
- mode of making food by an organism
- also called as green pigment
- Membrane a thin outer boundary
- components of food
- organisms that make food themselves
- organisms sharing both shelter and nutrients
Down
- insect-eating plant
- fungi that derive nutrition from dead and decaying matter
- organisms that take in food prepared by plants
- produced during photosynthesis
- spherical structured located centrally
- surrounded by a jelly-like substance
- energy absorbed by chlorophyll present in leaves/plants
- slimy, green patches in ponds or stagnant water bodies
15 Clues: components of food • insect-eating plant • also called as green pigment • produced during photosynthesis • Membrane a thin outer boundary • mode of making food by an organism • organisms that make food themselves • surrounded by a jelly-like substance • process which plants to create energy • spherical structured located centrally • organisms sharing both shelter and nutrients • ...
Nutrition and Exercise 2024-03-28
Across
- You get _______ less often
- exercise when it comes to optimum health.
- ________ improves brain performance
- What do you get by eating food? _________
- Getting enough ________ is right up there
- Eating ____________ Will Improve Your Health.
- _______ burns calories
Down
- Working out _________ your memory
- Eating _________ is expensive.
- Water, __________, carbohydrates, minerals,
- ________ is the #1 nutrition needed toProteinve.
- vitamins are the five best nutrition.
12 Clues: _______ burns calories • You get _______ less often • Eating _________ is expensive. • Working out _________ your memory • ________ improves brain performance • vitamins are the five best nutrition. • exercise when it comes to optimum health. • What do you get by eating food? _________ • Getting enough ________ is right up there • Water, __________, carbohydrates, minerals, • ...
Paws and Whiskers 2015-03-29
16 Clues: plain • alert • group • striped • bizarre • lunatic • crooked • arrogant • tranquil • just out • unsurely • go after • furiously • nutrition • spotlight • cushioning
biology holiday assignment 2022-05-28
Across
- that starts behind the nose ends at the
- gland secretes
- of life-sustaining chemical reactions in organisms
- of the end products of anaerobic respiration
- for providing energy for photosynthesis
- the lungs and the blood exchange
- of alveoli
- process in amoeba
- of holozoic nutrition
Down
- of nutrition which bacteria have
- secretes
- below the lungs
- tiny branch of air tubes in the lungs
- of extracellular digestion
- and carbon dioxide
- is protected by
- of the trachea
17 Clues: secretes • of alveoli • gland secretes • of the trachea • below the lungs • is protected by • process in amoeba • and carbon dioxide • of holozoic nutrition • of extracellular digestion • of nutrition which bacteria have • the lungs and the blood exchange • tiny branch of air tubes in the lungs • that starts behind the nose ends at the • for providing energy for photosynthesis • ...
Nutrition3_navinbio 2020-05-06
Across
- CHEMICAL NAME OF VITAMIN-A
- FACTORS FOR B12 VITAMIN ARE PRODUCED BY THESE IN INTESTINES
- DISPLACED CHILD
- PHOTOPHOBIA IS ONE OF THE SYMPTOMS IN THIS DISEASE
- FOLIC ACID IS EXCLUSIVELY PRESENT IN ________VEGETABLES
- VITAMIN-D IS ALSO CALLED AS
- ORGANIC MICRO NUTRIENTS
- VITAMIN THAT IS RICHLY FOUND IN CEREALS
- DISEASE OF OVER NUTRITION
Down
- DEFICIENCY OF VITAMIN B-2
- DEFICIENCY OF VITAMIN PANTOTHENIC ACID CAUSES BURNING ___DISEASE
- INSUFFICIENT NUTRITION
- ANTISTERILITY VITAMIN
- DEFICIENCY OF VITAMIN B-1
- DISEASE IN CHILDREN DUE TO DEFICIENCY OF PROTEINS AND CARBS
- CHEMICAL NAME OF VITAMIN B-3
- DEFICIENCY OF VITAMIN-D
17 Clues: DISPLACED CHILD • ANTISTERILITY VITAMIN • INSUFFICIENT NUTRITION • DEFICIENCY OF VITAMIN-D • ORGANIC MICRO NUTRIENTS • DEFICIENCY OF VITAMIN B-2 • DEFICIENCY OF VITAMIN B-1 • DISEASE OF OVER NUTRITION • CHEMICAL NAME OF VITAMIN-A • VITAMIN-D IS ALSO CALLED AS • CHEMICAL NAME OF VITAMIN B-3 • VITAMIN THAT IS RICHLY FOUND IN CEREALS • PHOTOPHOBIA IS ONE OF THE SYMPTOMS IN THIS DISEASE • ...
Anima Science 2016-09-09
Across
- Building blocks of muscles.
- Elements essential for normal body functioning.
- Proces in which animals eat food to live,grow,and reproduce.
- Disease of the gums and skin.
- Nonnutritive substance.
- Result of too little nutrition
- Too much of improper foods causes.
- Process and functions of an animals body.
- Material inside of a bone.
Down
- Complex chemicals needed to maintain a healthy lifestyle
- Concentrates are low in fiber and high in....
- Milk Production.
- Most important of the dry roughages.
- Feed that results from the storage and fermination of green crops.
- Amount and content of food eaten by an animal in 24 hours.
- Made up of bones.
- Synthestic source of nitrogen.
- Various parts of the body.
- Main component of the skeletal system.
- Large compartmet in stomach.
20 Clues: Milk Production. • Made up of bones. • Nonnutritive substance. • Various parts of the body. • Material inside of a bone. • Building blocks of muscles. • Large compartmet in stomach. • Disease of the gums and skin. • Synthestic source of nitrogen. • Result of too little nutrition • Too much of improper foods causes. • Most important of the dry roughages. • ...
Alex Zamora 8th period crossword 2023-03-27
Across
- a chemical element
- not completely saturated fat
- nutrition guide
- a food that doesn't contain nutrients
- label on packaged food
- found in natural foods
- types of food
- a transparent liquid
- a nutrient the body needs
- made up of sugar molecules
- organic molecules also known as lipids
- a chemical compound contained in foods
- what it means to digest food
- a unit of energy found in food
Down
- a fat solid at room temperature
- nutrition facts based on the servings of food
- something the body can't digest
- required nutrients for the body
- sugars that are being added
- found in processed foods
- to be secured
- helps your body repair cells and makes new ones
- added nutrients
- a natural occurring inorganic element
24 Clues: to be secured • types of food • nutrition guide • added nutrients • a chemical element • a transparent liquid • label on packaged food • found in natural foods • found in processed foods • a nutrient the body needs • made up of sugar molecules • sugars that are being added • not completely saturated fat • what it means to digest food • a unit of energy found in food • ...
nutrition crossword 2021-10-21
Across
- food or necessary items for health
- a fat like substance in cells
- a carbohydrate that the body cant digest
- a plant used for scent or flavor
- substance that provides protein and carbs
- providing food for health and growth
- your body turns food into
- nutrients that give you energy
- food nutrients your body turn to glucose
- a special course of food to lose weight
- energy your body gets from eating
Down
- the main sugar found in blood
- provides nourishment essential for health
- a plant used as food
- when you have extra body fat
- what your body needs to function normally
- the chemical process in your body
- a person that studies nutrition
- nutrient needed for growth
- 60% of the human body is this
20 Clues: a plant used as food • your body turns food into • nutrient needed for growth • when you have extra body fat • the main sugar found in blood • a fat like substance in cells • 60% of the human body is this • nutrients that give you energy • a person that studies nutrition • a plant used for scent or flavor • the chemical process in your body • energy your body gets from eating • ...
Nutrition in plants class 7 2021-04-20
Across
- centrally located spherical structure in a cell
- Venus fly trap
- organisms that depend on green plants for nutrition
- the ultimate source of energy
- site of photosynthesis
- the common name for Cuscuta.
- derive nutrition from a host
Down
- pigment in plants that absorbs sunlight
- feed on decomposing organic matter
- jelly like substance within the cell
- the only Organism which can trap nitrogen
- gas produced during photosynthesis
- a symbiotic relationship between fungi and alga
- tiny pores underside of the leaves
- increases the fertility of the soil
15 Clues: Venus fly trap • site of photosynthesis • the common name for Cuscuta. • derive nutrition from a host • the ultimate source of energy • feed on decomposing organic matter • gas produced during photosynthesis • tiny pores underside of the leaves • increases the fertility of the soil • jelly like substance within the cell • pigment in plants that absorbs sunlight • ...
Infant Feeding and Breastfeeding Crossword 2025-10-21
Across
- Hormone responsible for milk ejection
- Both breast milk and formula
- Formula feeding instead of breast milk
- Child under one year
- Proper attachment of baby’s mouth to breast
- Nutrition plan for a nursing mother
- Gradual introduction of solids
- Additional feeding given after six months
Down
- Nutrient content of breast milk
- Guidance for mothers facing feeding difficulties
- Protection to baby via antibodies
- Proper posture for comfort
- First milk rich in antibodies
- Natural feeding method providing optimal nutrition for infants
- Feeding a baby from the breast
15 Clues: Child under one year • Proper posture for comfort • Both breast milk and formula • First milk rich in antibodies • Gradual introduction of solids • Feeding a baby from the breast • Nutrient content of breast milk • Protection to baby via antibodies • Nutrition plan for a nursing mother • Hormone responsible for milk ejection • Formula feeding instead of breast milk • ...
well-being 2021-02-16
15 Clues: oire • kuitu • ripuli • rakkula • tajuton • hikoilu • ravinto • mustelma • oksennus • helpotus • tuhkarokko • turvoksissa • parannuskeino • huonovointinen • aineenvaihdunta
Bio crossword 2022-06-05
Nestle 2025-05-06
17 Clues: доход • младший • включая • старший • все еще • питание • успешный • защищать • упаковка • улучшать • поставщик • сохранить • ежегодный • вкладывать • головной офис • окружающая среда • широкое разнообразие
nutrition in plants 2017-05-05
Across
- helps to keep plant upright
- nutrition plants that depend directly or indirectly on green plants for heir nutrition
- living organism that cannot make their own food
- a bacteria that can take atmospheric nitrogen and convert it into a soluble form
- the process of taking in food by an organism and its utilization by the body
Down
- organisms that live in or on other dead plants and animals and derive their food from them.
- living organisms that can make their own food
- the mode of nutrition where 2 different organisms work together for their mutual benefit.
- family of fungus
9 Clues: family of fungus • helps to keep plant upright • living organisms that can make their own food • living organism that cannot make their own food • the process of taking in food by an organism and its utilization by the body • a bacteria that can take atmospheric nitrogen and convert it into a soluble form • ...
hi my name is carmen winstead HOAAAUUUGHHH 2022-10-05
20 Clues: deez • kyld • äkta • verka • prylar • grejor • nötfobi • grönsak • din mamma • verkligen • megaknight • antikvaror • grisridare • fullproppat • smidesvaror • in titta in • klaustrofobi • som-drivs-av • planters-peanuts • jordbruksprodukter
jochem D.25ve 2025-09-24
15 Clues: Milieu • vezels • vetten • Monster • voeding • Hartslag • Hydratatie • Vegetarisch • Verhongering • Veganistisch • Stofwisseling • Conserveermiddelen • Houdbaarheidsdatum • Bloedsuikerspiegel • Productontwikkeling
HW 2025-05-06
17 Clues: доход • младший • включая • старший • все еще • питание • успешный • защищать • упаковка • улучшать • поставщик • сохранить • ежегодный • вкладывать • головной офис • окружающая среда • широкое разнообразие
Health Assessment 2022-11-21
Across
- endurance how long muscle can last
- 4 things to help after injury- acronym
- ligaments stretched or torn
- the E in rice
- a stretch tear or rip in muscle or tendon
- create a _____ to help create a weekly workout schedule
- how can you sculpt your muscles
- repeated micro trauma or changes with tendon
- ability of heart and lungs to deliver oxygen to physically active body
Down
- range of motion
- the C in rice
- force that can be exerted
- the R in rice
- important to build muscle
- bruised brain
- a well balanced meal with fruits and veggies is full of ____
- a helpful way to get enough nutrition
- the I in rice
18 Clues: the C in rice • the R in rice • bruised brain • the E in rice • the I in rice • range of motion • force that can be exerted • important to build muscle • ligaments stretched or torn • how can you sculpt your muscles • endurance how long muscle can last • a helpful way to get enough nutrition • 4 things to help after injury- acronym • a stretch tear or rip in muscle or tendon • ...
Global Hunger 2019-04-30
10 Clues: poor • poor nutrition • too many people • lack of nutrition • low econimic country • uncontrollable bleeding • always having acccess to food • lack of food needed to sustain life • being lower than recommended wieght • orginization that wants to bring peace
1-90 2023-01-03
Sheep 2014-10-09
Across
- A good terminal sire
- Used to castrate
- An animal that has lots of offspring is said to be...
- Our only native breed
- Placing the ewes on low plane of nutrition followed by a high plane of nutrition prior to mating
- Oestrus occurs every .....days
- Wide shoulders and hindquarters would explain this
- Important to determine feed requirements for pregnant ewes
Down
- Animals that are naturally hornless
- Ram is fitted with this around mating time
- In heat
- Cross breeding animals to gain the best traits of both
- Technique used for synchronised breeding
- Length of pregnancy
- A female sheep
- A male sheep
- A complex protein fibre
- Beestings
18 Clues: In heat • Beestings • A male sheep • A female sheep • Used to castrate • Length of pregnancy • A good terminal sire • Our only native breed • A complex protein fibre • Oestrus occurs every .....days • Animals that are naturally hornless • Technique used for synchronised breeding • Ram is fitted with this around mating time • Wide shoulders and hindquarters would explain this • ...
IELTS Health & Healthcare Vocabulary 2025-09-03
Across
- Emotionally exhausted
- An injection that protects against disease
- Medical services aimed at preventing illness
- Organization of people and resources that give healthcare
- process of obtaining the food necessary for health
- Process of becoming healthy again
- Being physically healthy and fit
- A long-lasting or recurrent medical condition
- Medical care given to a patient for an illness
Down
- Feeling a little unwell or sick
- Capable of being spread from person to person
- System of paying for medical care
- Someone's emotional & psychological well-being
- Aware about one's health
- Living with little physical activity
- Lacking the proper nutrition
- The identification of an illness
- In good health due to healthy habits
18 Clues: Emotionally exhausted • Aware about one's health • Lacking the proper nutrition • Feeling a little unwell or sick • The identification of an illness • Being physically healthy and fit • System of paying for medical care • Process of becoming healthy again • Living with little physical activity • In good health due to healthy habits • An injection that protects against disease • ...
nutrition in plants 2016-05-13
Across
- photosynthesis.
- soil contains certain bacteria that coverts
- indirectly on plants.
- nutrition in which the organism are depended directly
- and alga symbiosis which forms lichens.
- cells surrounds stoma.
- nitrogen into water-soluble compounds.
- plant some parasitic plants like.
Down
- contains chlorophyll.
- organisms that can prepare their own food by a process
- the green pigment in the leaves.
- that plants synthesize during photosynthesis.
- the utilization of food in the body by an organism.
13 Clues: photosynthesis. • contains chlorophyll. • indirectly on plants. • cells surrounds stoma. • the green pigment in the leaves. • plant some parasitic plants like. • nitrogen into water-soluble compounds. • and alga symbiosis which forms lichens. • soil contains certain bacteria that coverts • that plants synthesize during photosynthesis. • ...
Spanish Vocabulary Crossword 2021-10-13
18 Clues: flu • cold • snack • cough • nurse • Fiber • cramp • strong • endure • ashamed • healthy • stretch • jealous • nutrition • junk food • in a hurry • lose weight • wound or injury
Unit 3 2021-11-24
17 Clues: mąż • gość • wujek • chować • w ciąży • pogrzeb • zaprosić • przeproś • świętować • wielkanoc • pan młody • nastolatek • odżywianie • zaproszenie • urodzić się • dziedziństwo • card kartka świąteczna
Nestle 2023-09-25
18 Clues: каша • main • фабрика • включая • все еще • питание • успешный • защищать • улучшить • работник • упаковка • сохранять • ежегодный • предлагать • по всему миру • окружающая среда • кондитерские изделия • широкое разнообразие
fast food / sports for everyone 2014-12-08
15 Clues: Ente • Senf • Prise • Leben • Honig • Scheibe • Anweisung • Ernährung • Sportarten • schmackhaft • Süssigkeiten • (Salat)gurke • vorausgegangen • Uebung, Bewegung • Frühstücksflocken
fast food / sports for everyone 2014-12-08
15 Clues: Ente • Senf • Prise • Leben • Honig • Scheibe • Anweisung • Ernährung • Sportarten • schmackhaft • Süssigkeiten • (Salat)gurke • vorausgegangen • Uebung, Bewegung • Frühstücksflocken
words 2025-09-01
15 Clues: luuta • maali • hilpeä • pääaine • hylkäys • ravinto • koodari • ehdotus • lasipullo • osavaltio • vaihteleva • syömäkelvoton • test Pääsykoe • tapahtumapaikka • tuleva, mahdollinen
Energy flow 2025-04-07
Across
- consume living or recently dead matter
- organisms that break down non-living matter
- term made to describe an organism obtaining energy
- linear sequence of organisms through which energy and nutrients pass
- the first links in the food chain
Down
- a mode of nutrition where an organism consumes other organisms for food
- a mode of nutrition where an organism produces food on their own
- an animal that eats both plants and meat
- organisms that consume producers
- the most basic source of food for producers
10 Clues: organisms that consume producers • the first links in the food chain • consume living or recently dead matter • an animal that eats both plants and meat • organisms that break down non-living matter • the most basic source of food for producers • term made to describe an organism obtaining energy • a mode of nutrition where an organism produces food on their own • ...
nutrition in plants 2017-05-05
Across
- helps to keep plant upright
- nutrition plants that depend directly or indirectly on green plants for heir nutrition
- living organism that cannot make their own food
- a bacteria that can take atmospheric nitrogen and convert it into a soluble form
- the process of taking in food by an organism and its utilization by the body
Down
- organisms that live in or on other dead plants and animals and derive their food from them.
- living organisms that can make their own food
- the mode of nutrition where 2 different organisms work together for their mutual benefit.
- family of fungus
9 Clues: family of fungus • helps to keep plant upright • living organisms that can make their own food • living organism that cannot make their own food • the process of taking in food by an organism and its utilization by the body • a bacteria that can take atmospheric nitrogen and convert it into a soluble form • ...
nutrition crossword 2021-10-21
Across
- food or necessary items for health
- a fat like substance in cells
- a carbohydrate that the body cant digest
- a plant used for scent or flavor
- substance that provides protein and carbs
- providing food for health and growth
- your body turns food into
- nutrients that give you energy
- food nutrients your body turn to glucose
- a special course of food to lose weight
- energy your body gets from eating
Down
- the main sugar found in blood
- provides nourishment essential for health
- a plant used as food
- when you have extra body fat
- what your body needs to function normally
- the chemical process in your body
- a person that studies nutrition
- nutrient needed for growth
- 60% of the human body is this
20 Clues: a plant used as food • your body turns food into • nutrient needed for growth • when you have extra body fat • the main sugar found in blood • a fat like substance in cells • 60% of the human body is this • nutrients that give you energy • a person that studies nutrition • a plant used for scent or flavor • the chemical process in your body • energy your body gets from eating • ...
nutrition crossword 2021-10-21
Across
- food or necessary items for health
- a fat like substance in cells
- a carbohydrate that the body cant digest
- a plant used for scent or flavor
- substance that provides protein and carbs
- providing food for health and growth
- your body turns food into
- nutrients that give you energy
- food nutrients your body turn to glucose
- a special course of food to lose weight
- energy your body gets from eating
Down
- the main sugar found in blood
- provides nourishment essential for health
- a plant used as food
- when you have extra body fat
- what your body needs to function normally
- the chemical process in your body
- a person that studies nutrition
- nutrient needed for growth
- 60% of the human body is this
20 Clues: a plant used as food • your body turns food into • nutrient needed for growth • when you have extra body fat • the main sugar found in blood • a fat like substance in cells • 60% of the human body is this • nutrients that give you energy • a person that studies nutrition • a plant used for scent or flavor • the chemical process in your body • energy your body gets from eating • ...
Thomas 2023-09-28
Across
- Types of food
- Combination of amino acids
- You get no nutrients from this
- Fats found in processed food like butter
- Found in all types of nutrients
- 7 major nutrients
- Helps control blood pressure
- lubricates joints
- Carb that takes longer to be absorbed by your body
- Minerals,vitamins and other things found in food
- your body can't digest this
- Healthy fat found in oil
- Term for when nutrients are added to food
Down
- Chemical process where your body gains energy from food
- What your body needs to function
- Practice of increasing micro contents
- Substance found in your blood
- contains ingredients found in food
- Helps regulates body chemical processes
- contains nutrition facts
- Website for nutrition facts
- Bad type of sugar
22 Clues: Types of food • 7 major nutrients • lubricates joints • Bad type of sugar • contains nutrition facts • Healthy fat found in oil • Combination of amino acids • Website for nutrition facts • your body can't digest this • Helps control blood pressure • Substance found in your blood • You get no nutrients from this • Found in all types of nutrients • What your body needs to function • ...
GI Dysfunction & Childhood Nutrition 2024-01-28
Across
- Serious complication of unresolved Intussusception
- Auto-immune disease triggered by gluten ingestion
- Movement of nutrients through the upper GI tract
- Common manifestation of GI infection
- BMI greater than 95th percentile
- Most common cause for pediatric liver transplantation
- Long-term complication of bowel resection
- Age generally considered safe to introduce Solid foods
- Hallmark symptom of Pyloric Stenosis
Down
- Where chemical digestion occurs
- Common description of stool in Intussusception
- Common challenge in toddler nutrition
- May be caused by teratogens
- Hallmark symptom of Biliary Atresia
- Children under 1 yr of age should NOT consume in raw form
- Growth Delay
- Aganglionic Megacolon
- Optimal nutrition for infants less than 6 months
- Procedure used to bridge to liver transplant in BA
- Long-term use is common in Short Bowel Syndrome
20 Clues: Growth Delay • Aganglionic Megacolon • May be caused by teratogens • Where chemical digestion occurs • BMI greater than 95th percentile • Hallmark symptom of Biliary Atresia • Common manifestation of GI infection • Hallmark symptom of Pyloric Stenosis • Common challenge in toddler nutrition • Long-term complication of bowel resection • ...
Alex Zamora 8th period crossword 2023-03-27
Across
- a chemical element
- not completely saturated fat
- nutrition guide
- a food that doesn't contain nutrients
- label on packaged food
- found in natural foods
- types of food
- a transparent liquid
- a nutrient the body needs
- made up of sugar molecules
- organic molecules also known as lipids
- a chemical compound contained in foods
- what it means to digest food
- a unit of energy found in food
Down
- a fat solid at room temperature
- nutrition facts based on the servings of food
- something the body can't digest
- required nutrients for the body
- sugars that are being added
- found in processed foods
- to be secured
- helps your body repair cells and makes new ones
- added nutrients
- a natural occurring inorganic element
24 Clues: to be secured • types of food • nutrition guide • added nutrients • a chemical element • a transparent liquid • label on packaged food • found in natural foods • found in processed foods • a nutrient the body needs • made up of sugar molecules • sugars that are being added • not completely saturated fat • what it means to digest food • a unit of energy found in food • ...
NN crossword 2026-01-12
Across
- leukomalacia (PVL):
- low birth weight (ELBW)
- milk
- (EEG):
- breast milk (EBM):
- feeds:
- low birth weight (VLBW):
- tract (GIT):
- orally
- resonance imaging
- suck/sucking (NNS):
- (ET) tube:
- intensive care unit (NICU):
- positive airway pressure (CPAP):
- (NG) tube (NGT):
- motor skills:
- for gestational age (SGA):
- membrane oxygenation (ECMO):
- motor skills:
- cooling (TC):
- haemorrhage
Down
- frontal circumference (OFC):
- puncture
- and electrolytes (U&E):
- fluid
- (OG) tube (OGT):
- resuscitation
- tachypnoea of the newborn (TTN):
- feeds/enteral nutrition (EN):
- Perinatal Mental Health Service (SPMHS):
- nutrition (PN):
- feeds:
- feeds:
- Nervous System
- (ECG):
- age (CA)/corrected gestational age (CGA):
- baby:
- ductus arteriosus (PDA):
- score
- per oral (NPO):
40 Clues: milk • fluid • baby: • score • (EEG): • feeds: • feeds: • orally • feeds: • (ECG): • puncture • (ET) tube: • haemorrhage • tract (GIT): • resuscitation • motor skills: • motor skills: • cooling (TC): • Nervous System • nutrition (PN): • per oral (NPO): • (OG) tube (OGT): • (NG) tube (NGT): • resonance imaging • breast milk (EBM): • leukomalacia (PVL): • suck/sucking (NNS): • and electrolytes (U&E): • low birth weight (ELBW) • ...
영단어1000 (801~850) 2022-11-15
Vocabulario de salud 2023-11-16
24 Clues: Flu • Pill • Pain • Tired • Fever • Cough • Health • Energy • Illnes • To rest • Patient • Nervous • Medicine • Vitality • Pharmacy • Exercise • Hydration • Nutrition • Infection • Relaxation • Pharmacist • Calm (male) • Nurse (male) • Prescription
Unit 04 2023-01-11
20 Clues: Zutat • scharf • Gericht • köstlich • Getreide • Ernährung • Vorspeise • Nachspeise • vegetarisch • Hauptgericht • geschmacklos • Besessenheit • etwas würzen • Milchprodukte • Stress abbauen • Fettleibigkeit • serviert mit ... • schnell einen Happen essen • essen gehen / auswärts essen • industriell verarbeitete Produkte
German summary Vocab 2025-11-06
21 Clues: body • meal • Slim • Grain • heart • fibre • health • safety • public • Protein • A fight • exercise • increase • To burden • To develop • Team spirit • Competitions • carbohydrates • nutrition / diet • To close (with ß) • Tension, excitement
El Bienestar Unit 3.2 2025-10-30
25 Clues: risk • care • sleep • habits • stress • health • rights • respect • support • emotion • exercise • activity • education • nutrition • prevention • friendship • well-being • coexistence • adolescence • development • self-esteem • communication • responsibility • mental mental health • emocional emotional well-being
Nutrition Crossword 2012-09-17
Across
- Examples are: Fiber One Bars, Fiber One Cereal.
- some are good for you, some are bad for you.
- found in Fish, and is an oily fat.
- The second edition to the Food Pyramid that helps people eat healthy
- the first guide to help people eat healthy
- something you need daily but not to much of it or you could drown yourself
- examples are: oranges, bananas, apples.
- a type of energy that is either simple or complex
- samples are: broccoli, green beans, lettuce.
- examples are: bread, rice, whole wheat.
- are also called simple sugars.
- something you need everyday that helps build muscle and muscle tissue
Down
- The third guise to help people eat healthy
- Something that you need daily that can come from cows
- Something that you should take everyday that gives you all the daily things you need, like zinc, and magnesium.
- the bad type of fat.
- also known as starches, such as potatoes.
- Zinc and iron, and magnesium.
- solid fats.
- They give you energy and are found in every food.
- The type of fat that your body can not make.
- organic chemical substance classified as a waxy steroid of fat.
- the second guide to help people eat healthy
- The newest and most recent food guide that tells people how much food to eat and displays it using a plate
24 Clues: solid fats. • the bad type of fat. • Zinc and iron, and magnesium. • are also called simple sugars. • found in Fish, and is an oily fat. • examples are: oranges, bananas, apples. • examples are: bread, rice, whole wheat. • also known as starches, such as potatoes. • The third guise to help people eat healthy • the first guide to help people eat healthy • ...
Dishin Nutrition 2013-01-25
Across
- Sweet fleshy produce from a tree or plant containing seeds that can be eaten
- Reduces cell damage and may assist in the prevention of disease
- The table form = glucose + fructose
- Cooked using dry heat
- Beef chicken, fish, beans, milk and cheese all contain this
- A person who does not eat or use animal products
- A person who does not eat meat
- Vital to our health and come in two forms - water and fat soluble
- Unit of energy
Down
- Needed for chemical reactions in the body eg.calcium and phosphorus strengthen bones and teeth
- The risk of Type II increases with excess sugar consumption
- Includes grains, vegetables and fruits
- Water vapour used for cooking
- The kinds of food that a person, animal, or community habitually eats
- good Sources of this are avocados, olive oil and nuts
- Cooked using dry heat without direct exposure to a flame
- An index that compares weight to height to determine a healthy body mass
- Plant or part of a plant used as food
- The human body is 70% this, making it extremely important
- A single can contains 8 teaspoons of sugar
20 Clues: Unit of energy • Cooked using dry heat • Water vapour used for cooking • A person who does not eat meat • The table form = glucose + fructose • Plant or part of a plant used as food • Includes grains, vegetables and fruits • A single can contains 8 teaspoons of sugar • A person who does not eat or use animal products • good Sources of this are avocados, olive oil and nuts • ...
Nutrition Crossword 2013-05-02
Across
- disease that causes diarrhea, skin inflammation and dementia
- - eats dairy products and eggs but excludes meats, fish and poultry.
- disease that is caused from lack of calcium that causes weak bones
- all animal products are excluded from the diet
- acid- cofactor for elongation of fatty acids
- a registered specialist that helps you choose the proper health or diet paths to maintain a healthy and safe lifestyle
- helps give you energy throughout the day to help jumpstart your metabolism
- restrict not only animal products but also refined and processed foods or preservatives
- cofactor in carbohydrates and fatty acids
- b- supports normal nerve functions
- disease that causes enlarged thyroid gland, poor growth in infancy and possible mental retardation
- oxidization of fuel molecules and steroid synthesis
- american dietetic association
Down
- disease that causes weakened bones, bowed legs and other bone deformities
- acid- required for cell division and maturation of red blood cells
- eat fish and maybe a small amount of poultry
- disease that causes blindness from chronic eye infections poor growth and dryness of tissues
- eats eggs but not dairy products
- - are good for your heart health and are found in fish
- vitamin, mineral and drug metabolism
- needed especially for teens and children to build up your bones for the rest of your life
- disease that causes nerve degeneration, altered muscle coordination and cardiovascular problems
- disease that causes decreased work output, reduced growth and increased high risk in pregnancy
- disease that causes delayed wound healing, internal bleeding, abnormal formation of bones and teeth
- important mineral gained from eating cereals, beans, nuts, soy products and tempeh
25 Clues: american dietetic association • eats eggs but not dairy products • b- supports normal nerve functions • vitamin, mineral and drug metabolism • cofactor in carbohydrates and fatty acids • eat fish and maybe a small amount of poultry • acid- cofactor for elongation of fatty acids • all animal products are excluded from the diet • ...
Nutrition crossword 2013-05-02
Across
- vegetarian- eats fish but no meat
- englarged thyroid gland
- cofactor in carbohydrate, fatty acid and amino acid metabolism
- decreased work output, increased risk in pregnancy
- no animal products like honey and gelatin
- only eats fruits and vegetables, no meat
- eat fish and small amounts of poultry
- blindness from chronis eye infections
- nerve degeneration
- - a specialist the helps you choose the proper health path
- component of coenzymes required for energy production
- used broadly in cellular metabolism
- helps give you energy
- acid- required for cell division and maturation of red blood cells
- weakened bones and leg deformities
Down
- fats are good for heart health
- delayed wound healing,internal bleeding and abnormal formation of bones and teeth
- eats dairy products
- an important mineral gained from eating cereal, grains and soy products
- restrict refined and processed foods
- acid- a essential for metabolism of carbohydrate, protein and fat
- b12- required for new cell synthesis
- diarrhea, skin inflammation,dementia
- needed to build strong bones and teeth
24 Clues: nerve degeneration • eats dairy products • helps give you energy • englarged thyroid gland • fats are good for heart health • vegetarian- eats fish but no meat • weakened bones and leg deformities • used broadly in cellular metabolism • restrict refined and processed foods • b12- required for new cell synthesis • diarrhea, skin inflammation,dementia • ...
Plant Nutrition 2013-11-27
Across
- / helps to stop water evaporating from the leaf
- / obtained from air only 0.04% available
- layer / the air spaces and palisade layer forms this layer
- / Obtained from soil
- / The leaf is joined to the rest of the plant this
- / source of light for the plants
- / This is changed to sucrose in plants for transport.
- / Taking in useful substances
- layer / The cells nearer to the top of the leaf are arranged like a fence and they for this layer
- Factor / something present in the environment in such short supply that it restricts life processes
- bundles / This runs through the petiole
Down
- Tubes / Carries sucrose
- cells / sausade shaped structure which can open or close
- / Green plants have a substance which absorbs sunlight
- / Green plants use the energy of sunlight for this
- / A leaf consists of a broad flat part called
- / The middle layers of the leaf
- / Substances such as carbondioxide water etc
- / substance that is capable of decaying
- / The polysaccharide which is used as an energy store in plant cells.
- vessels / Carries water
- / small openings present in the lower epidermins
- / The top and bottom of the leaf are covered with a layer of these cells
- / They contain tubes which carry substances to and from the leaf
- Spaces / The cells nearer to the top of the leaf are arranged like a fence which are arranged loosely with large ----------
25 Clues: / Obtained from soil • Tubes / Carries sucrose • vessels / Carries water • / Taking in useful substances • / The middle layers of the leaf • / source of light for the plants • / substance that is capable of decaying • bundles / This runs through the petiole • / obtained from air only 0.04% available • / Substances such as carbondioxide water etc • ...
Nutrition Quest 2014-05-13
Across
- when a person eats larges amount in a short period of time
- Exercise for the body
- Foods with nutrients
- body intake
- popular weight loss method
- Vigorous activity that causes intense burst of activity
- Ratio to weight to height
- Activity that keeps you healthy
- how long something lives
- Allergic to a food
- process of making gradual permanent changes to the body
- care for a women during pregnancy
- long term diabetes
- Person that suffers from obesity
- a healthy maintained weight
- Person who is skinny from not eating food
- Diet for what a person needs
- lack of water in the body
- adverse physical reaction
- changes to the food caused by a process
Down
- Eating disorder in which a person is scared of fat
- Controlling your weight
- Production of breast milk
- amount of nutrients needed
- a physical or mental tension
- Physician who cares for infants
- influence on making you do something
- what your body consumes
- unborn baby
- a overweight person
- energy put into the body from foods
- Vigorous activity that increase heart and breathing rate
- a eating disorder or binge
- Fat from your waist to your hip
- condition marked by emotions
- minimum amount of energy to maintain body process
36 Clues: unborn baby • body intake • Allergic to a food • long term diabetes • a overweight person • Foods with nutrients • Exercise for the body • Controlling your weight • what your body consumes • how long something lives • Production of breast milk • Ratio to weight to height • lack of water in the body • adverse physical reaction • amount of nutrients needed • popular weight loss method • ...
Nutrition Quest 2014-05-13
Across
- not enough nutrients in your body
- abnormal response to certain foods
- thick fluid found in breast milk
- Normal weight for your height and lowers risk of health problems
- ratio of weight and height
- popular eating method
- doctor who specialize in care of pregnant women
- management of heart disease
- percent of fats
- Exercises that strengthen your heart
- adverse physical reaction to certain food
- amount of nutrients needed by 98% of people
- stages of humans from Birth to maturity
- the condition of being fit and healthy
- influence in your age group
- not enough water in the body
- physical or mental tension
- unborn baby
- eating disorder fear of gaining weight
- viorous activity that increase your heart rate
Down
- a pyramid shaped guide of healthy foods
- making gradual activity bits
- When person has a fear of gaining weight
- minimum amount of energy
- condition of being overweight
- foods that provide sustainable amount of nutrients
- packaged foods
- conditions marked by extreme emotions
- eating alot and then throwing it up
- exercise with bursts of activity
- long term aproach to healthy life style
- units of energy
- waist circumfrence divided height
- production of breast milk
- too much nutrients
- Doctor who cares for infants and children
36 Clues: unborn baby • packaged foods • percent of fats • units of energy • too much nutrients • popular eating method • minimum amount of energy • production of breast milk • ratio of weight and height • physical or mental tension • management of heart disease • influence in your age group • making gradual activity bits • not enough water in the body • condition of being overweight • ...
nutrition matrix 2014-11-10
Across
- they are a green vegetable which is round.
- a type of carb.
- this fruit is very juicy.
- this dairy product contains probiotics.
- it is not good to eat everyday and are mostly eaten in Summer.
- a green vegetable that grow on a vine.
- this fruit gives you magnesium.
- these are given out on Halloween and aren't that good for you.
- they are caught in the ocean and are good for your brain.
- meat that is usually served in restaurants they can also be cooked in different ways.
Down
- "An _____ a day keeps the doctor away"
- you eat this when in a tropical paradise.
- some people consider this vegetable a fruit.
- grow when boiled in hot water, made in Italy.
- vegetarians and vegans eat this in replace of meat.
- people say that if you drink this it strengthens your bones.
- a liquid that is used to keep living beings hydrated.
- grow under ground and are orange.
- this is produced by a chicken.
- many French people eat this type of dairy.
20 Clues: a type of carb. • this fruit is very juicy. • this is produced by a chicken. • this fruit gives you magnesium. • grow under ground and are orange. • "An _____ a day keeps the doctor away" • a green vegetable that grow on a vine. • this dairy product contains probiotics. • you eat this when in a tropical paradise. • they are a green vegetable which is round. • ...
Nutrition Crossword 2015-01-27
Across
- A part of the Vitamin B complex that aids in normal growth and development
- A person who is not getting all of the nutrients that his body needs is ___-nourished
- When nutrients are added back to a food after it has been refined, the food has been __________
- A part of the body built by calcium, phosphorus and Vitamin D
- You are what you ____
- A measure of the amount of energy that a food gives your body
- A group of nutrients including calcium, phosphorus, iron, and iodine
- One of the functions of nutrients is to build and ________
- When a vitamin is dissolves in fat, it is said to be fat ________
- A function of the nutrients -protein, vitamins, minerals, water and roughage is to __________
- The nutrient water controls the __________ of the body
- Another name for Vitamin C
- To make sure your body gets all of the nutrients it needs, you must eat a ________ of foods
- An organ meat which is an excellent source of iron and Vitamin A
- The nutrient iron maintains healthy ___ ______ _____ (3 words)
- These berries are a good source of Vitamin C
- Builds strong bones and teeth and helps blood to clot when you have a cut
- A food-source of protein
- A nutrient which just supplies energy
- A nutrient that builds and repairs body tissues
- A science which deals with the study of food and its use in the body
- A non-food source of Vitamin D
- Works with calcium and phosphorus to build strong bones
- A mineral that prevents nutritional anemia
- This nutrient regulates body temperature and helps in the digestion of food
Down
- A part of the body kept healthy with Vitamin A
- Thiamin, niacin, and riboflavin are part of the ________ complex
- Iodine helps the ______ gland work properly
- Helps the body digest food
- A nutrient found in yellow-orange fruits and vegetables that maintain normal night vision
- Another name for roughage
- A nutrient found in these food sources -potatoes, bread, cereals, macaroni, rice (-cereal products)
- A mineral necessary for healthy bones and teeth
- An animal muscle -source of protein
- Food that is treated in some way has been _______
- This group of foods is a good source of Vitamin C
- A source of fat -spread on bread
- Part of the Vitamin B complex that maintains healthy skin and eyes and promotes a good appetite
- There are two types of vitamins. These are fat soluble and _____ _____ vitamins
- A nutrient group that does not have calories
- One of the types of carbohydrate
- A good natural source of protein, often served in place of meat
- A type of cereal and bread that is a good source of Vitamin B and roughage
- One of the functions of fat is to ______ the body organs
- These supply energy and carry Vitamins A and D
- A substance found in food that is necessary for health
- The nutrients fat, carbohydrate, and protein all supply ______
- A food which is a good source of protein, calcium, Vitamins A and D
- A food that has the fibre removed has been ______ (part has been taken away)
49 Clues: You are what you ____ • A food-source of protein • Another name for roughage • Helps the body digest food • Another name for Vitamin C • A non-food source of Vitamin D • A source of fat -spread on bread • One of the types of carbohydrate • An animal muscle -source of protein • A nutrient which just supplies energy • A mineral that prevents nutritional anemia • ...
Nutrition Crossword 2015-01-27
Across
- A good natural source of protein, often served in place of meat
- A nutrient that builds and repairs body tissues
- Food that is treated in some way has been _______
- One of the functions of nutrients is to build and ________
- This group of foods is a good source of Vitamin C
- Builds strong bones and teeth and helps blood to clot when you have a cut
- There are two types of vitamins. These are fat soluble and _____ _____ vitamins
- A function of the nutrients -protein, vitamins, minerals, water and roughage is to __________
- A nutrient which just supplies energy
- Another name for roughage
- One of the functions of fat is to ______ the body organs
- These berries are a good source of Vitamin C
- A source of fat -spread on bread
- A part of the body kept healthy with Vitamin A
- A person who is not getting all of the nutrients that his body needs is ___-nourished
- A science which deals with the study of food and its use in the body
- To make sure your body gets all of the nutrients it needs, you must eat a ________ of foods
- Thiamin, niacin, and riboflavin are part of the ________ complex
Down
- A mineral necessary for healthy bones and teeth
- A nutrient found in these food sources -potatoes, bread, cereals, macaroni, rice (-cereal products)
- A mineral that prevents nutritional anemia
- These supply energy and carry Vitamins A and D
- A nutrient group that does not have calories
- One of the types of carbohydrate
- A food-source of protein
- When nutrients are added back to a food after it has been refined, the food has been __________
- An animal muscle -source of protein
- Works with calcium and phosphorus to build strong bones
- The nutrient iron maintains healthy ___ ______ _____ (3 words)
- When a vitamin is dissolves in fat, it is said to be fat ________
- A part of the Vitamin B complex that aids in normal growth and development
- A measure of the amount of energy that a food gives your body
- Another name for Vitamin C
- A type of cereal and bread that is a good source of Vitamin B and roughage
- The nutrient water controls the __________ of the body
- The nutrients fat, carbohydrate, and protein all supply ______
- You are what you ____
- A food that has the fibre removed has been ______ (part has been taken away)
- An organ meat which is an excellent source of iron and Vitamin A
- A nutrient found in yellow-orange fruits and vegetables that maintain normal night vision
- Part of the Vitamin B complex that maintains healthy skin and eyes and promotes a good appetite
- A part of the body built by calcium, phosphorus and Vitamin D
- Helps the body digest food
- A non-food source of Vitamin D
- A food which is a good source of protein, calcium, Vitamins A and D
- A group of nutrients including calcium, phosphorus, iron, and iodine
- Iodine helps the ______ gland work properly
- A substance found in food that is necessary for health
- This nutrient regulates body temperature and helps in the digestion of food
49 Clues: You are what you ____ • A food-source of protein • Another name for roughage • Another name for Vitamin C • Helps the body digest food • A non-food source of Vitamin D • One of the types of carbohydrate • A source of fat -spread on bread • An animal muscle -source of protein • A nutrient which just supplies energy • A mineral that prevents nutritional anemia • ...
Maternal Nutrition 2015-08-11
Across
- A nutrient required for the strengthening of bones and hard tissue.
- A condition caused by not eating enough iron
- Relating to mother
- Mineral that is needed in greater amounts due to the increased demand of oxygen
- Defects that happen to the brain, spine or spinal cord in the first week of pregnancy
- What the child is called in the womb
- Something that people eat
- A duration of 9 months
- Complete state of physical, mental and social wellbeing and not merely the absence of disease or infirmity
- A fluid that prevents dehydration
- A dairy product that is not recommended to eat during pregnancy
- Intake of food, considered in relation to the body's dietary needs
Down
- A condition cause by not eating enough folic acid
- The process of developing
- The determinant that maternal nutrition falls under
- Form of diabetes that occurs during pregnancy
- A condition that can occur if the mother does not consume enough calcium
- Condition caused by an inadequate supply of nutrients
- A good source of folate usually consumed in the morning
- A nutrient that promotes optimal brain and nervous development
20 Clues: Relating to mother • A duration of 9 months • The process of developing • Something that people eat • A fluid that prevents dehydration • What the child is called in the womb • A condition caused by not eating enough iron • Form of diabetes that occurs during pregnancy • A condition cause by not eating enough folic acid • The determinant that maternal nutrition falls under • ...
Food Nutrition 2016-03-07
Across
- your body needs this to give oxygen to your red blood cells
- this type of fiber dissolves in water
- carb. that does not provide energy for the body
- a bad fat found in fatty meats
- fats includes polyunsaturated and monounsaturated fats
- refined sugars; empty calories
- acids chemical building blocks found in protein-based foods
- a combination of incomplete proteins are called ________________ proteins
- chemical groupings found in cholesterol-based foods
- a bad fat found in partially hydrogenated vegetable oils
- substance found in iron -based foods
- used to make hormones, enzymes, and antibodies
Down
- _________ carbs. are also called sugars
- a disease relating to too much fat
- people allergic to dairy products may be ___________ intolerant
- sometimes is thought of being bad for your health
- main source of energy
- proteins play an important role in your _________ system
- sometimes thought of as a fat
- eating too much fat can lead to _______________
- pasta contains _____________
- this type of fiber absorbs water
- heme iron can be found in canned or cooked beans
- iron can be found in livers and shellfish
- ______ essential amino acids have been identified
25 Clues: main source of energy • pasta contains _____________ • sometimes thought of as a fat • a bad fat found in fatty meats • refined sugars; empty calories • this type of fiber absorbs water • a disease relating to too much fat • substance found in iron -based foods • this type of fiber dissolves in water • _________ carbs. are also called sugars • ...
Nutrition(Vocabulary) 2018-03-18
Across
- The substancse which contain the molecules that include fats and many other things.
- A kind of chemical element which symbol is: Na.
- A guide about nutrition and healthy which is produced by Canadian government.
- A kind of chemical element which symbol is: Fe.
- A kind of vitamin which is good for converting food into energy and releasing energy. It is from meats, dried beans and other things.
- The substance which is in most plants and animals and helps stomach digestion.
- Things which are different from something else.
- A kind of vitamin which is good for the people who are rickets. It is from fish oil, dairy products and other things.
- A prefix means “move” or “change”.
- A unit used to measure the amount of food.
- A unit used to measure the amount of energy.
Down
- A property of fats. This kind of fats are healthy.
- The power that you get from food, which makes you move.
- Chemical reactions of cells in human’s body.
- The substance which is always found in beans, milk, egg, meat and alternatives.
- The molecules which contain oxygen, hydrogen and carbon.
- Organic compounds which are necessary for human.
- Liquid.
- A kind of vitamin which is good for promoting growth and repair of some body systems. It is from fish oils, milk, eggs, green veggies and other things.
- A part of science, which talks about nutrients and the influences on health, growth and many other things.
- A property of fats. This kind of fats are unhealthy.
- A kind of vitamin which is good for helping wounds heal and strengthening muscles. It is mainly from fruits and vegetables.
- Some kinds of chemical elements, such as Fe, Zn.
- A kind of chemical element which symbol is: Ca.
24 Clues: Liquid. • A prefix means “move” or “change”. • A unit used to measure the amount of food. • Chemical reactions of cells in human’s body. • A unit used to measure the amount of energy. • A kind of chemical element which symbol is: Na. • A kind of chemical element which symbol is: Fe. • Things which are different from something else. • ...
Nutrition Crossword 2018-04-10
Across
- A waxy substance found in the blood and cells, needed for cell membranes
- A condition in which the bones become extremely thin and brittle and break easily
- A sugar that is the body’s basic fuel
- When hydrogens are added to unsaturated fats, increasing the saturation and turning liquid oils into solid fats
- The process of foods breaking down
- A substance that can lessen the breakdown of food or body constituents by free radicals
- A deficiency in the oxygen-carrying material in the red blood cells
- Carbohydrates and other substances in plants that are indigestible by humans
- Vegetables that are high in fiber and important sources of protein
Down
- Inorganic compounds needed in relatively small amounts for growth of body tissues and functions
- An animal starch stored in the liver and muscles
- Forms important parts of the body, like muscles, bones, enzymes, hormones, and cell membranes.
- An essential nutrient. Some examples are sugar, starches, and dietary fibers
- The entire edible portion of a grain.
- A digestive disorder where abnormal pouches form in the walls of the intestine and become inflamed
- A disease caused by lack of vitamin C
- The energy in food, A person needs 2000 a day to survive.
- The science of food and how the body uses it in health and disease.
- The “Building Blocks” of protein
- Carbo-containing substances need fed in small amounts to help chemical reactions in the body
20 Clues: The “Building Blocks” of protein • The process of foods breaking down • The entire edible portion of a grain. • A disease caused by lack of vitamin C • A sugar that is the body’s basic fuel • An animal starch stored in the liver and muscles • The energy in food, A person needs 2000 a day to survive. • Vegetables that are high in fiber and important sources of protein • ...
Sports Nutrition 2020-01-31
Across
- the body draws upon these to store it to fuel working muscles
- Fats, consists of olive oil, almonds, walnuts, canola oil, avocado, fatty fish and peanut oil
- Meal, this is the last opportunity to "top-off" your body's fuel tank
- Sessions, remember to practice eating new foods before these.
- carbohydrates, fats, and proteins
- a meal eaten in the middle of the day
- examples of this food source are nuts, seeds, avocado
- Rate, this can vary considerably among athletes
- Foods, these consist of cookies, crackers, baked goods, etc. . .
- a unit of energy
- needs for this are influenced by gender, age, body mass, etc
Down
- avoid this both before and after competition
- the body’s primary energy source during exercise
- low blood sugar
- degree or intensity of heat
- Meal, should be 2-4 hours prior to an intense training session
- Meat, you should choose this and limit red meat consumption
- Drinking too much water can alter this
- an essential nutrient
- this causes muscles to cramp, alter blood pressure, and cause weight loss
- easily digested foods have this
- Neurons, plays a role in sending messages throughout the body
- Fluids, sport drinks, chocolate milk, and smoothies
- Fatty Acids, provides valuable nutrients and reduces inflammation
- Products, foods such as meat, full-fat dairy, fatty fish, and egg yolk
25 Clues: low blood sugar • a unit of energy • an essential nutrient • degree or intensity of heat • easily digested foods have this • carbohydrates, fats, and proteins • a meal eaten in the middle of the day • Drinking too much water can alter this • avoid this both before and after competition • Rate, this can vary considerably among athletes • ...
Nutrition Vocabulary 2019-11-07
Across
- A fat containing two or more carbon-carbon double bonds; liquid at room temperature.
- Blood fat that helps transport cholesterol out of the arteries, thereby protecting against heart disease.
- Carbohydrates and other substances in plants that are indigestible by humans.
- A type of unsaturated fatty acid produced during the process of hydrogenation; trans fats have an atypical shape that affects their chemical activity.
- An animal starch stored in the liver and muscles.
- A simple sugar that is the body's basic fuel.
- The process of breaking down foods in the gastrointestinal tract into compounds the body can absorb.
- The science of food and how the body uses it in health and disease.
- A fat with one carbon-carbon double bond; liquid at room temperature.
- A measure of energy content in food; 1 kilocalorie represents the amount of heat needed to raise the temperature of 1 liter of water 1ºC; commonly referred to as a calorie.
- An essential nutrient; sugars, starches, and dietary fibers are all carbohydrates.
Down
- Substances the body must get from foods because it cannot manufacture them at all or fast enough to meet its needs. These nutrients include proteins, fats, carbohydrates, vitamins, minerals, and water.
- Blood fat that transports cholesterol to organs and tissues; excess amounts result in the accumulation of deposits on artery walls.
- An essential nutrient; a compound made of amino acids that contain carbon, hydrogen, oxygen, and nitrogen.
- Vegetables such as peas and beans that are high in fiber and are also important sources of protein.
- A waxy substance found in the blood and cells and needed for cell membranes, vitamin D, and hormone synthesis.
- A process by which hydrogens are added to unsaturated fats, increasing the degree of saturation and turning liquid oils into fats. Hydrogenation produces a mixture of saturated fatty acids and standard and trans forms of unsaturated fatty acids.
- Polyunsaturated fatty acids commonly found in fish oils that are beneficial to cardiovascular health; the end most double bond occurs three carbons from the end of the fatty acid chain.
- The building blocks of protein.
- A fat with no carbon-carbon double bonds; usually solid at room temperature.
20 Clues: The building blocks of protein. • A simple sugar that is the body's basic fuel. • An animal starch stored in the liver and muscles. • The science of food and how the body uses it in health and disease. • A fat with one carbon-carbon double bond; liquid at room temperature. • A fat with no carbon-carbon double bonds; usually solid at room temperature. • ...
Nutrition Crossword 2019-11-12
Across
- Building blocks of teeth and bones.
- Foods Foods high in nutrients but low in calories.
- An indigestible carbohydrate.
- Metabolic Rate The number of calories needed to maintain basic body functions.
- Vegetarian A vegetarian that also eats dairy and eggs.
- A natural physical drive that protects you from starvation.
- Eating Disorder A disorder in which the affected often consumes large amounts of food all at once.
- An eating disorder, also known as the "binge and purge" disorder, where the bulimic consumes large amounts of food, then purges it from the body (usually through vomiting).
Down
- Supplements Supplements (taken often as pills) that can provide small amounts of a certain vitamin, mineral, or other nutrients.
- The ratio of height and weight that doesn't take into consideration muscle weight.
- Sodium, Calcium, and Potassium are examples of this.
- The practice of abstaining from meat for various reasons.
- Body Mass Made up of the muscles, organs, skin, hair, and fluids of the body.
- Substances from the environment that the body can't make.
- The conversion of food to energy and nutrients.
- Responsible for making hemoglobin in the body.
- An eating disorder where the fear of being obese causes weight loss and self-imposed starvation.
- Regulates fluid balance, nerve signals, and muscle contractions.
- Occurs when a person's BMI is over 30, taking in more calories than are burned.
- Acids The building blocks of protein.
20 Clues: An indigestible carbohydrate. • Building blocks of teeth and bones. • Acids The building blocks of protein. • Responsible for making hemoglobin in the body. • The conversion of food to energy and nutrients. • Foods Foods high in nutrients but low in calories. • Sodium, Calcium, and Potassium are examples of this. • Vegetarian A vegetarian that also eats dairy and eggs. • ...
Nutrition Crossword 2021-02-17
Across
- Drink with a lot of fruits and vegetables
- Dish with lots of lettuce and veggies
- Chocolate dessert made in the oven
- A dessert you eat with milk
- Hot sandwich with cheese and butter
- Food made with bread, cheese and toppings
- Cold dessert; sometimes put on pie
- Eggs with veggies
- Yummy food made with small noodles and cheese
- Mexican food made with small tortillas
Down
- Mexican food you can eat with your hands
- Noodles with red sauce and meatballs
- A yellow food
- Food made with bread, condiments, meat and other toppings
- Breakfast food made with bread, eggs, cinnamon and sugar
- A dessert you eat on special occasions
- Yummy breakfast food
- Breakfast food made in a bowl with milk
- Warm dessert with crust
- Made in a toaster with bread
20 Clues: A yellow food • Eggs with veggies • Yummy breakfast food • Warm dessert with crust • A dessert you eat with milk • Made in a toaster with bread • Chocolate dessert made in the oven • Cold dessert; sometimes put on pie • Hot sandwich with cheese and butter • Noodles with red sauce and meatballs • Dish with lots of lettuce and veggies • A dessert you eat on special occasions • ...
Elementary Nutrition 2020-08-11
Across
- Soda, Candy and Cookies are usually high in _________ Sugar
- Eating a ___________ of foods is important
- At least half of the grains eaten daily should be _____________ grains
- Finding ways to reduce food ________ can help to save nutrients and money.
- Food and nutrients necessary to health and growth
- Children and adults should be physically _________ on a daily basis
- Fruits, vegetables, and whole grains are all good sources of dietary ________.
- _________ from plant sources are healthier than solid fats.
- Fruits and vegetables provide nutrients, like vitamins and _____________.
- The number of MyPlate food groups
- Nuts and __________ are part of the protein group
- MyPlate recommends that fruits and veggies make up __________ of the plate
Down
- This food group is a good source of calcium
- ________ can help you develop a healthy eating style
- A variety of different colored fruits and ______________ are recommended daily
- Drinking ________ instead of sugar-sweetened beverages is one way to reduce added sugars
- Looking at _________ on the Nutrition Facts label will tell you how much salt per serving a food contains
- Whole _______ are recommended more often instead of 100% juice.
- Are a good source of health fats
- A __________ eating style is recommended for everyone.
20 Clues: Are a good source of health fats • The number of MyPlate food groups • Eating a ___________ of foods is important • This food group is a good source of calcium • Food and nutrients necessary to health and growth • Nuts and __________ are part of the protein group • ________ can help you develop a healthy eating style • ...
NUTRITION: Nutrients 2020-11-25
Across
- are rich in fibre
- element of protein
- plants protein
- builds and repairs body tissues
- dissolves vitamins
- prevents constipation
- carbohydrate and fats provide
- iodine solution is used to identify _______.
- lack of energy, tiredness are symptoms of
- adnominal pains, bloating and symptoms of
Down
- _____ resulting from the lack of calcium and vitamin D
- prevents tooth decay
- cause from the lack of thyroxine production
- _______ results from the lack of water.
- a type of monosaccharide
- bleeding gums
- Night blindness results from ______ deficiency
- _________ are organic compound
- another name for fiber
- the reagent used to identify if fats is in a product
- classified as saturated and unsaturated
- flouride, phophorus, iron are all
- source of calcium
23 Clues: bleeding gums • plants protein • are rich in fibre • source of calcium • element of protein • dissolves vitamins • prevents tooth decay • prevents constipation • another name for fiber • a type of monosaccharide • carbohydrate and fats provide • _________ are organic compound • builds and repairs body tissues • flouride, phophorus, iron are all • _______ results from the lack of water. • ...
General Nutrition 2021-01-14
Across
- An electrolyte important for muscle contractions
- Half of your grains should be this
- A broad name used to describe a variety of compounds produced by plants and found in fruits, vegetables, beans, and grains
- The increase of metabolic rate after eating a meal (i.e. the calories your body needs to digest the food you ate)
- This should make up less than 10% of our daily calorie intake
- This substance assists in keeping your body at a normal temperature, cushioning your joints, and getting rid of bodily waste
- Type of phytonutrient found in red/purple foods such as blueberries and blackberries
- A unit of energy that we use to quantify food amounts
- A seafood item that is a good source of protein and omega-3 fatty acids
- This common food combination makes a complete protein (Hint: think grain + plant protein)
- This macronutrient is our body’s main fuel source and is stored in muscles and the liver
- Vitamins and minerals belong to this category
Down
- Found in orange vegetables like carrots and leafy greens like kale with proposed benefits of increased bone health, skin health, and improved immune system
- This macronutrient assists in gaining lean muscle mass and tissue repair
- A type of fat most commonly found in olive oil, avocados, and almonds
- A measurement that compares height against weight
- A professional that is certified to provide nutrition advice and counseling
- An electrolyte that is lost when you sweat but is also a part of salt
- Bread, pasta, and rice belong to this food group
- The recommendation for this is no more than 1 drink per day for women, and 2 drinks per day for men
- Non-fortified food with the highest amount of iron
- A substance that prevents cell damage by neutralizing free radicals in the body
- This macronutrient provides the most calories per gram compared to other macronutrients and contributes to the mouthfeel of our food
23 Clues: Half of your grains should be this • Vitamins and minerals belong to this category • An electrolyte important for muscle contractions • Bread, pasta, and rice belong to this food group • A measurement that compares height against weight • Non-fortified food with the highest amount of iron • A unit of energy that we use to quantify food amounts • ...
Health- Nutrition 2020-11-29
Across
- a lack of calcium can lead to weaker ______
- B9 is another name for the vitamin called _______
- a macronutrient that provides energy, also referred to as ghee or copha
- polyunsaturated fat is the most _________ fat
- nutrients required in large quantities
- fibre regulates the functioning of the ________ system
- iron allows the production of ____ blood cells
- this mineral is found in seafood and seaweed, and is required for growth, metabolism and brain development
- this macronutrient forms a major component of blood
- when comparing similar food products, we should NOT compare based on the amount per ________
- the __________ information panel informs consumers of the quantity of nutrients contained per serve or per 100g/mL
Down
- in the 2015 Healthy Eating Pyramid, ________, legumes and fruits fill the largest section
- a macronutrient that primarily helps with growth, maintenance and repair of body cells
- monounsaturated fat _______ LDL cholesterol
- this is a micronutrient that improves the immune system
- the type of fat mostly found in animal products such as beef or cheese
- the primary function of carbohydrates
- the type of fat is not needed for the body
- type 2 _________ may occur as a result of a high sugar diet
- the first Australian Dietary Guideline is: To achieve and maintain a healthy _______, be physically active and choose amounts of nutritious food and drinks to meet your energy needs
- vitamin C absorbs _______
- this vitamin is sourced from the sun, as well as egg yolk and fish
- a __________ in folate in utero may lead to neural tube defects such as spina bifida
23 Clues: vitamin C absorbs _______ • the primary function of carbohydrates • nutrients required in large quantities • the type of fat is not needed for the body • a lack of calcium can lead to weaker ______ • monounsaturated fat _______ LDL cholesterol • polyunsaturated fat is the most _________ fat • iron allows the production of ____ blood cells • ...
