vegetables Crossword Puzzles

Unit 8 words 2014-04-10

Unit 8 words crossword puzzle
Across
  1. The _____ is good here so we can grow
  2. A vegetarian eats only vegetables and no _______.
  3. Did you check both the top and the _______?
  4. The opposite of beautiful
  5. It's a really small ______ and a strange pet.
  6. Let's start _____ with the easy questions.
  7. We gave some pretty blue _______ to the newly married couple.
  8. If you don't feed your fish you will ______ them.
  9. Throw out the ________. I don't want to smell it here!
  10. Let's go out to ______ the potatoes because I think they are ready.
Down
  1. You need to ______ with this problem right away!
  2. You can easily make ________ from vegetables.
  3. What does your farm _______?
  4. Don't ______ doing your work. Just do it!
  5. Keep it in a _______ in the fridge.
  6. Not only is she smart but she is also generous.
  7. Can you ______ an eye on the baby? I will be right back.
  8. It is an animal living under the ground.

18 Clues: The opposite of beautiful • What does your farm _______? • Keep it in a _______ in the fridge. • The _____ is good here so we can grow • It is an animal living under the ground. • Don't ______ doing your work. Just do it! • Let's start _____ with the easy questions. • Did you check both the top and the _______? • You can easily make ________ from vegetables. • ...

Unit 8 words 2014-04-10

Unit 8 words crossword puzzle
Across
  1. The _____ is good here so we can grow
  2. Let's start _____ with the easy questions.
  3. What does your farm _______?
  4. You need to ______ with this problem right away!
  5. If you don't feed your fish you will ______ them.
  6. Keep it in a _______ in the fridge.
  7. Let's go out to ______ the potatoes because I think they are ready.
  8. You can easily make ________ from vegetables.
Down
  1. The opposite of beautiful
  2. Did you check both the top and the _______?
  3. We gave some pretty blue _______ to the newly married couple.
  4. Not only is she smart but she is also generous.
  5. Can you ______ an eye on the baby? I will be right back.
  6. Throw out the ________. I don't want to smell it here!
  7. It's a really small ______ and a strange pet.
  8. Don't ______ doing your work. Just do it!
  9. It is an animal living under the ground.
  10. A vegetarian eats only vegetables and no _______.

18 Clues: The opposite of beautiful • What does your farm _______? • Keep it in a _______ in the fridge. • The _____ is good here so we can grow • It is an animal living under the ground. • Let's start _____ with the easy questions. • Don't ______ doing your work. Just do it! • Did you check both the top and the _______? • It's a really small ______ and a strange pet. • ...

Cooking Verbs 2023-10-25

Cooking Verbs crossword puzzle
Across
  1. e.g. To make a pizza, you need tomato sauce, cheese....
  2. --> Cooking in oil.
  3. --> put onto the scale and read the number. g and ml.
  4. e.g. 200g of cheese.
  5. --> made of plastic or wood. You cut vegetables on this.
  6. --> Use this to make soup, for example.
  7. --> Water at 100C (hot with bubbles)
  8. --> Use this to cook e.g. eggs or fry things
  9. --> Put food on the plate and it's ready!
  10. --> Put into a bowl, take a spoon and move it!
Down
  1. --> cut in thin pieces. E.g. s_ _ _ _ a tomato, s_ _ _ _ the cheese, s_ _ _ _ the vegetables.
  2. --> Use a knife. Make food smaller.
  3. --> How to make / cook some food.
  4. --> How to make or do something.
  5. --> You have water in a kettle. You want to put it into the cup. You need to _ _ _ _ it.
  6. --> made of metal. long & sharp!
  7. e.g. 100ml of milk.
  8. --> Put it into the oven for it to cook.

18 Clues: --> Cooking in oil. • e.g. 100ml of milk. • e.g. 200g of cheese. • --> How to make or do something. • --> made of metal. long & sharp! • --> How to make / cook some food. • --> Use a knife. Make food smaller. • --> Water at 100C (hot with bubbles) • --> Use this to make soup, for example. • --> Put it into the oven for it to cook. • --> Put food on the plate and it's ready! • ...

Let's eat! 2024-10-01

Let's eat! crossword puzzle
Across
  1. mmmmmmmm, this pasta is delicious. And it feels very _______________.
  2. Sushi is made with ______________ fish.
  3. I don't eat meat. I only eat ___________________ food.
  4. Mexican food is normally ____________________.
  5. This chocolate is very dark . It's very ___________.
  6. This donut is very __________________.
  7. Fish and chips is a __________________ dish.
  8. The vegetables that I buy do not contain pesticides. They are ___________________.
  9. These vegetables come straight from the farm. They are __________________.
Down
  1. Let's eat pizza tonight. Shall we make it? No, I have a __________________ one. It's in the freezer.
  2. I prefer eating an apple than a donut, because it's a _______________ snack.
  3. Can you stop making noise, please?! Sorry, those biscuits are too _______________.
  4. Yuck! I have tried this fish. I don't like it. It's ________________________.
  5. This lemonade is very ________________________.
  6. These oranges are so ___________________.
  7. Natto is a very ________________ dish.
  8. I love spaghetti! It's _____________________.
  9. These nuts are so ______________! ouch!

18 Clues: Natto is a very ________________ dish. • This donut is very __________________. • Sushi is made with ______________ fish. • These nuts are so ______________! ouch! • These oranges are so ___________________. • Fish and chips is a __________________ dish. • I love spaghetti! It's _____________________. • Mexican food is normally ____________________. • ...

Type of cutting and cooking 2025-01-02

Type of cutting and cooking crossword puzzle
Across
  1. To cook in hot water
  2. Describes how onions and some other vegetables appear and taste after long, slow cooking
  3. How to cook cookies and cakes
  4. Cutting evenly into thin pieces
  5. Not fully cooked, especially for pasta
  6. An adjective for cutting something into large squared shapes
  7. Cooking in a pan, with oil... especially vegetables
Down
  1. Very quick cooking, to just slight cook something
  2. A cutting technique which slices into long, thin rectangles
  3. Cutting something into very tiny pieces
  4. Named after the color... cooking something to the point where it looks burnt
  5. A light cooking, especially for breads and nuts
  6. Extremely hot cooking especially to cook the top of meat
  7. Cooking in hot oil or butter
  8. An adjective for something cut into extremely tiny pieces
  9. Cooking hot, but quickly to brown the outside
  10. A basic word for cutting up something into small pieces
  11. Cooking over an open flame

18 Clues: To cook in hot water • Cooking over an open flame • Cooking in hot oil or butter • How to cook cookies and cakes • Cutting evenly into thin pieces • Not fully cooked, especially for pasta • Cutting something into very tiny pieces • Cooking hot, but quickly to brown the outside • A light cooking, especially for breads and nuts • ...

ESL Spelling Words And More 2025-07-31

ESL Spelling Words And More crossword puzzle
Across
  1. – A tool with prongs used to eat food.
  2. – Healthy green foods like carrots and broccoli.
  3. – A person who cooks food professionally.
  4. – A drink made from fruit or vegetables.
  5. – Apples, bananas, and grapes are all types of this.
  6. food – What you do at a restaurant before eating. (2 words)
  7. – Room where cooking happens.
  8. – A small thing you eat between meals.
  9. – Something you eat for breakfast, lunch, or dinner.
  10. – You eat your food off this round object.
Down
  1. – The things you need to cook a dish.
  2. – A place where you pay to eat cooked food.
  3. – Milk, cheese, and yogurt are part of this group.
  4. – Sweet, brown treat made from cocoa.
  5. – A list of food you can choose from.
  6. – Often sliced and used for sandwiches.
  7. – Chicken, pork, and beef are kinds of this.
  8. – Food with a hot taste, like chili.

18 Clues: – Room where cooking happens. • – Food with a hot taste, like chili. • – The things you need to cook a dish. • – Sweet, brown treat made from cocoa. • – A list of food you can choose from. • – A tool with prongs used to eat food. • – A small thing you eat between meals. • – Often sliced and used for sandwiches. • – A drink made from fruit or vegetables. • ...

Soup 2025-11-20

Soup crossword puzzle
Across
  1. ingredient in stock
  2. made from bones that have been caramelized
  3. smooth beet soup with sour cream originating in Russia
  4. soup usually contains milk and potatoes
  5. thick soups made from shellfish or vegetables
  6. cool stock properly in this
  7. thick soup made of boiled onions, leeks, potatoes and cream
  8. main ingredients of a roux
Down
  1. best to thicken a cream soup
  2. clear broth made from bouillon
  3. cold soup made of blended raw vegetables
  4. light fine-mesh gauze used for straining liquids
  5. mixture of herbs and spices tied in a cheesecloth bag used to season stocks
  6. name for a liquid from cooked foods like chicken or beef
  7. stock made from raw bones
  8. mixture of onions, carrots and celery
  9. coagulated mixture separates from a liquid, leaving the stock clear
  10. liquid, flavoring ingredient such as bones and mirepoix are essential

18 Clues: ingredient in stock • stock made from raw bones • main ingredients of a roux • cool stock properly in this • best to thicken a cream soup • clear broth made from bouillon • mixture of onions, carrots and celery • soup usually contains milk and potatoes • cold soup made of blended raw vegetables • made from bones that have been caramelized • ...

CULA 142 2020-06-03

CULA 142 crossword puzzle
Across
  1. /Chef's three points-sink, stove / oven and fridge between, a comfortable and effective working space is a kitchen desig
  2. /The important thing for the eating habits of such people is that they are selective about how pure the food is for them and about the presence of additives.
  3. / Ferran Andria-owned restaurant which is the world famous place that is closed for six months each year.
  4. / This ingridient is a reacting base where it is joined together with the acid.
  5. / Handling the knife safely and holding it with five fingers.
  6. / it is known as a cylindrical cutting technique, where vegetables are cut in a round or oval manner such as carrots, pineapples etc.
  7. /This type of sauce consists of a mixture of egg yolks, butter and water.
  8. / The main ingridient added during the making of mayonnaise.
  9. / A cutting technique in which the edges of vegetables such as carrots, squash are oval and curved, with 5 corners.
  10. / Cut vegetables or fruit into pieces without a certain order.
  11. / This type of meat is the breast portion of beef or veal.
  12. / 3mmx 3mmx 3mm is a small cube cutting technique.
Down
  1. / This is the way of collecting information about variables in advance and measuring the information in the desired way of research.
  2. / The kitchen is in a certain order and the responsibility of the whole kitchen belongs to him. this chef put in order and prepares the menu and the chef decides what kind of ingredients to buy.
  3. / It is a flexible knife that can easily separate the flesh from the bone.
  4. / This cutting technique is a form of cutting vegetables in the form of a triangle,square or circle, changing according to the purpose of use.
  5. /The natural sugar, which is also found in some vegetables, breaks down bonds units and turns to sugar units when cooking, and turns to color and taste with dry heat at the end of cooking.
  6. / It's a preparation for chefs to be quick and practical before they start cooking.
  7. / It is the case that famous restaurants are evaluated and rated with the star system.
  8. / A round of scrambled eggs with a tightly wrapped oval shape,smooth surface,soft and creamy inside
  9. / Determining the right target audience and marketing the service and accordingly taking into account factors such as age and gender.
  10. /This cutting technique is cut rectangular into thin bars and sizes 3mmx3mm 3 to 5cm.
  11. / This is a method of improving food quality by affecting the taste, smell and appearance of food in the kitchen
  12. it has a hard structure due to its low dhydration and is used as a pre-fermented type of dough.
  13. / A cooking technique that cooks in a certain degree of liquid( such as water and milk) e.g. eggs,fish.
  14. /this vegetable cooking technique changes the surface color of the vegetable and this technique reduces the juice ratio.

26 Clues: / 3mmx 3mmx 3mm is a small cube cutting technique. • / This type of meat is the breast portion of beef or veal. • / The main ingridient added during the making of mayonnaise. • / Handling the knife safely and holding it with five fingers. • / Cut vegetables or fruit into pieces without a certain order. • ...

COOKING and EATING 2025-03-27

COOKING and EATING crossword puzzle
Across
  1. кастрюля
  2. печь (bread, a cake, biscuits)
  3. сковородка
  4. миска
  5. запекать в духовке (meat, chicken, vegetables)
  6. смешивать
  7. tin форма для запекания
Down
  1. духовка
  2. варить
  3. жарить
  4. чистить от кожуры
  5. взбивать
  6. нарезать кубиками
  7. нарезать слайсами
  8. добавлять

15 Clues: миска • варить • жарить • духовка • кастрюля • взбивать • смешивать • добавлять • сковородка • чистить от кожуры • нарезать кубиками • нарезать слайсами • tin форма для запекания • печь (bread, a cake, biscuits) • запекать в духовке (meat, chicken, vegetables)

La Comida-The Food 2026-03-04

La Comida-The Food crossword puzzle
Across
  1. A Soup
  2. The Rice
  3. The Chicken
  4. The Hamburger
  5. The Cake
  6. The French Fries
Down
  1. The sweet Bread
  2. The Fish
  3. The Vegetables
  4. The tacos
  5. The Eggs
  6. The fruit
  7. The Meat
  8. The beans
  9. The Sandwich

15 Clues: A Soup • The Fish • The Rice • The Eggs • The Meat • The Cake • The tacos • The fruit • The beans • The Chicken • The Sandwich • The Hamburger • The Vegetables • The sweet Bread • The French Fries

La Comida - The food 2026-03-04

La Comida - The food crossword puzzle
Across
  1. the cake
  2. a salad
  3. the cereal
  4. the fish
  5. the rice
  6. the beans
  7. a sweet bread
  8. the meat
  9. the fruits
Down
  1. the vegetables
  2. a soup
  3. the French fries
  4. the seafood
  5. the eggs
  6. the chicken

15 Clues: a soup • a salad • the cake • the eggs • the fish • the rice • the meat • the beans • the cereal • the fruits • the seafood • the chicken • a sweet bread • the vegetables • the French fries

Alrededor de la casa 2023-11-02

Alrededor de la casa crossword puzzle
Across
  1. The kitchen
  2. the glass
  3. The vegetables
  4. The knife
  5. The refrigerator
  6. The house
  7. the drawer
  8. The fruits
  9. the dinning room
Down
  1. the meat
  2. the plates
  3. the food
  4. the chairs
  5. the kitchen sink
  6. The oven
  7. the napkin

16 Clues: the meat • the food • The oven • the glass • The knife • The house • the plates • the chairs • the napkin • the drawer • The fruits • The kitchen • The vegetables • the kitchen sink • The refrigerator • the dinning room

Nutrients 2016-04-12

Nutrients crossword puzzle
Across
  1. Food energy principles
  2. Function of proteins
  3. Nutrients in oil and butter
  4. It's content in all foods
Down
  1. Principles nutrients in meat
  2. They are content in fruits and vegetables
  3. function Function of carbohydrate
  4. Complex carbohydrate content in vegetables

8 Clues: Function of proteins • Food energy principles • It's content in all foods • Nutrients in oil and butter • Principles nutrients in meat • function Function of carbohydrate • They are content in fruits and vegetables • Complex carbohydrate content in vegetables

Food we like! 2022-03-07

Food we like! crossword puzzle
Across
  1. Monkeys love this type of fruit.
  2. It's a vegetable. It's green and very long.
  3. You can't eat too much of this. It's very sweet.
  4. These are very small, round, green vegetables.
  5. This fruit can be red, green or yellow. It's very sweet!
  6. They're yellow and round. They come in a bag.
  7. They're white and they've got a yellow/orange circle in the middle.
Down
  1. You can make sandwiches with it.
  2. You don't need to add this to fruit salad!
  3. This is a type of meat.
  4. You can make smoothies with this.
  5. This fruit is delicious! It's red and small.
  6. You use this on top of a pizza.
  7. They're round and you can make juice with them.
  8. These vegetables are orange and long.
  9. It's protein but it isn't fish.

16 Clues: This is a type of meat. • You use this on top of a pizza. • It's protein but it isn't fish. • You can make sandwiches with it. • Monkeys love this type of fruit. • You can make smoothies with this. • These vegetables are orange and long. • You don't need to add this to fruit salad! • It's a vegetable. It's green and very long. • This fruit is delicious! It's red and small. • ...

Raphael and George 2023-02-02

Raphael and George crossword puzzle
Across
  1. κρεμμυδι
  2. ανακατευω
  3. ψήνω στον φουρνο (bread or sweets)
  4. βράζω
  5. ταψί
  6. ξεφλουδιζω
  7. ψηνω στον φουρνο (meat or vegetables)
  8. κόβω σε φετες /φέτα
Down
  1. ελαιολαδο
  2. ακουγομαι/ ηχος
  3. συνταγη
  4. τηγανίζω
  5. σκευος ψησιματος
  6. προσθετω
  7. σερβίρω
  8. ψιλοκοβω

16 Clues: ταψί • βράζω • συνταγη • σερβίρω • κρεμμυδι • τηγανίζω • προσθετω • ψιλοκοβω • ελαιολαδο • ανακατευω • ξεφλουδιζω • ακουγομαι/ ηχος • σκευος ψησιματος • κόβω σε φετες /φέτα • ψήνω στον φουρνο (bread or sweets) • ψηνω στον φουρνο (meat or vegetables)

Animals, Fruits and Vegetables 2023-09-23

Animals, Fruits and Vegetables crossword puzzle
Across
  1. Brokoli
  2. Jeruk
  3. Wortel
  4. Apel
  5. Unta
  6. Laba-Laba
  7. Kentang
  8. Pisang
Down
  1. Kelapa
  2. Tomat
  3. Nanas
  4. Tikus
  5. Kambing
  6. Kodok
  7. Cicak
  8. Gajah
  9. Pir

17 Clues: Pir • Apel • Unta • Tomat • Nanas • Tikus • Jeruk • Kodok • Cicak • Gajah • Kelapa • Wortel • Pisang • Brokoli • Kambing • Kentang • Laba-Laba

Spanish Fruits and Vegetables 2025-03-20

Spanish Fruits and Vegetables crossword puzzle
Across
  1. Mushroom
  2. Pear
  3. Pumpkin
  4. Broccoli
  5. Grapes
  6. Lettuce
  7. Cucumber
  8. Apple
Down
  1. Carrot
  2. Kiwi
  3. Banana
  4. Strawberry
  5. Orange
  6. Tomato
  7. Avocato
  8. Lemon
  9. Mango

17 Clues: Kiwi • Pear • Lemon • Mango • Apple • Carrot • Banana • Orange • Tomato • Grapes • Avocato • Pumpkin • Lettuce • Mushroom • Broccoli • Cucumber • Strawberry

Vegetables 1 (Sayur-Mayur) 2026-02-23

Vegetables 1 (Sayur-Mayur) crossword puzzle
Across
  1. Timun in English
  2. Kubis in English
  3. Kacang in English
  4. Bayam in English
  5. Wortel in English
  6. Jamur in English
  7. Bawang putih in English
  8. Cabai in English
  9. Bawang in English
  10. Jahe in English
Down
  1. Terung in English
  2. Kentang in English
  3. Kembang kol in English
  4. Tomat in English
  5. Brokoli in English
  6. Labu in Engish
  7. Jagung in English

17 Clues: Labu in Engish • Jahe in English • Timun in English • Kubis in English • Bayam in English • Tomat in English • Jamur in English • Cabai in English • Terung in English • Kacang in English • Wortel in English • Jagung in English • Bawang in English • Kentang in English • Brokoli in English • Kembang kol in English • Bawang putih in English

Fruit 2023-06-14

Fruit crossword puzzle
Across
  1. Light and crunchy snack often enjoyed while watching movies.
  2. Chicken Crispy and flavorful fried chicken pieces.
  3. Delicious round bread with cheese and toppings.
  4. Fresh and crisp vegetables with tangy dressing.
  5. Spicy and aromatic dish with rich sauce and meat.
  6. Cream Creamy and cold dessert with various flavors.
  7. Crispy tortillas filled with meat, veggies, and salsa.
  8. Bite-sized rice rolls with fresh fish or vegetables.
Down
  1. Juicy patty with lettuce, tomatoes, and condiments.
  2. Crunchy and easy-to-eat breakfast option.
  3. Long, thin noodles with flavorful sauce.
  4. Long noodles served with flavorful sauce.
  5. Fluffy, round cakes with syrup and butter.
  6. Fries Crispy and salty potato sticks for snacking.
  7. Layers of bread with meats, cheese, and veggies.

15 Clues: Long, thin noodles with flavorful sauce. • Crunchy and easy-to-eat breakfast option. • Long noodles served with flavorful sauce. • Fluffy, round cakes with syrup and butter. • Delicious round bread with cheese and toppings. • Fresh and crisp vegetables with tangy dressing. • Layers of bread with meats, cheese, and veggies. • ...

Seasonal and Sustainable Eating 2025-02-27

Seasonal and Sustainable Eating crossword puzzle
Across
  1. A place where people buy food.
  2. The process of collecting crops when they are ready.
  3. A place where local farmers sell fresh food.
  4. The journey food takes from farm to consumer.
  5. Food grown without synthetic pesticides or fertilizers.
  6. The amount of greenhouse gases produced by food transport.
  7. The weather patterns that affect where food can grow.
Down
  1. Edible plants that provide essential vitamins and minerals.
  2. Sending food to other countries for sale.
  3. Moving food from farms to stores and consumers.
  4. A resource that can be replenished naturally, like water for farming.
  5. Making choices that help the environment and future generations.
  6. The health benefits of eating certain foods.
  7. Fresh fruits and vegetables.
  8. Bringing food from other countries.

15 Clues: Fresh fruits and vegetables. • A place where people buy food. • Bringing food from other countries. • Sending food to other countries for sale. • The health benefits of eating certain foods. • A place where local farmers sell fresh food. • The journey food takes from farm to consumer. • Moving food from farms to stores and consumers. • ...

food 2025-08-23

food crossword puzzle
Across
  1. hot food made with water, vegetables or meat.
  2. meat from a chicken, we eat it cooked.
  3. cold food with vegetables, sometimes fruit.
  4. small white grains, we cook them in water.
  5. a round fruit, red or green, sweet or sour.
  6. clear drink, no taste, very important for life
  7. a round fruit, orange outside, sweet and juicy.
Down
  1. an animal that lives in water, we can eat it.
  2. bread with cheese, tomato, and other toppings.
  3. a white drink from cows, goats or sheep.
  4. sweet white or brown crystals, used in food.
  5. food made from milk, yellow or white.
  6. a long yellow fruit, soft inside.
  7. food made from flour, baked in an oven.
  8. food from a hen, white outside, yellow inside.

15 Clues: a long yellow fruit, soft inside. • food made from milk, yellow or white. • meat from a chicken, we eat it cooked. • food made from flour, baked in an oven. • a white drink from cows, goats or sheep. • small white grains, we cook them in water. • cold food with vegetables, sometimes fruit. • a round fruit, red or green, sweet or sour. • ...

Levi Huta XI Science 3 2022-10-03

Levi Huta XI Science 3 crossword puzzle
Across
  1. Something we use as a base for sandwiches
  2. a spice which shares the same family as gingers
  3. a type of profession
  4. mother baked a ... for my birthday
  5. a well known Japanese dish made from fresh and raw fish
  6. a pork based food
  7. i am ... a cake
  8. someone who works at a bar
  9. i am ... the steak
  10. a common seasoning with a salty flavor
  11. a common livestock that produces eggs
  12. a dish which consists of raw or cooked vegetables
  13. i went to a ... restaurant the other day
Down
  1. frozen foods can prevent ... from growing
  2. mother gave me the recipe to her famous dish
  3. a well known middle east dish consists of smoked beef and vegetables
  4. a drink made of fruits, tonic water, and alcohol
  5. a type of bread for burgers
  6. a well known dish from Italy
  7. i am ... a steak
  8. a milk based product
  9. ... is best served when cold
  10. i like my ... black, bitter and hot

23 Clues: i am ... a cake • i am ... a steak • a pork based food • i am ... the steak • a type of profession • a milk based product • someone who works at a bar • a type of bread for burgers • a well known dish from Italy • ... is best served when cold • mother baked a ... for my birthday • i like my ... black, bitter and hot • a common livestock that produces eggs • ...

Leslie Morales- Spanish 3 La Estatua 2023-10-30

Leslie Morales- Spanish 3 La Estatua crossword puzzle
Across
  1. what does Pablo carry his work documents in
  2. how does Pablo describe the lady from the store
  3. This word is used to describe the dad's and dog's expression
  4. How does Lola describe the sounds she hears from the statue?
  5. where do they grow their vegetables
  6. Where does Lola place the statue
  7. word for wet
  8. How does Lola describe Sebastian
  9. How does Lola feel about her situation
  10. Lola says she needs this to escape her family
  11. how does Pablo first describe the statue
Down
  1. what class does Lola have a test in
  2. what does Pablo end up getting Lola
  3. What indigenous group is the statue from
  4. whats left of the vegetables
  5. what do they grow in their garden
  6. This word is used to describe the statues eyes
  7. Lola's brother has to go home because he is what?
  8. what is Sebastian drawing in his notebooks
  9. Sebastian is worried Lola will
  10. Tlaloc is god of what

21 Clues: word for wet • Tlaloc is god of what • whats left of the vegetables • Sebastian is worried Lola will • Where does Lola place the statue • How does Lola describe Sebastian • what do they grow in their garden • what class does Lola have a test in • what does Pablo end up getting Lola • where do they grow their vegetables • How does Lola feel about her situation • ...

TYPICAL FOODS OF EACH COUNTRY 2024-06-05

TYPICAL FOODS OF EACH COUNTRY crossword puzzle
Across
  1. (Italy) - Noodles often served with sauce.
  2. (Japan) - Vinegared rice with seafood.
  3. (Israel)Deep-fried chickpea balls.
  4. (South Korea) Fermented vegetables.
  5. (Middle East) Sweet pastry with nuts and honey.
  6. (Spain) Fried dough pastry.
  7. (Peru) Marinated raw fish.
  8. (France) - Flaky, buttery pastry.
  9. (Mexico) - Tortilla with various fillings.
  10. (UK) Sausage and mashed potatoes.
  11. (Greece) Eggplant and meat casserole.
  12. (Vietnam) Noodle soup.
  13. Duck (China) - Roasted duck dish.
  14. (Poland)Dumplings.
Down
  1. (Brazil) Black bean stew with pork.
  2. (Spain) - Rice dish with seafood and saffron.
  3. (United States) - Ground beef patty in a bun.
  4. (South Korea) Marinated grilled beef.
  5. (Canada) Fries with cheese curds and gravy.
  6. (Hungary) Meat stew.
  7. and Chips (United Kingdom) - Fried fish with potato fries.
  8. (Turkey) Skewered meat.
  9. (Germany) Pot roast.
  10. (India) - Spiced dish with meat or vegetables.
  11. (Russia) - Beet soup.
  12. (Italy) Coffee-flavored dessert.
  13. (Germany) Sausage.
  14. (Morocco)Slow-cooked stew.
  15. (Scotland) Savory pudding with sheep's offal.
  16. Thai (Thailand) Stir-fried noodles.

30 Clues: (Germany) Sausage. • (Poland)Dumplings. • (Hungary) Meat stew. • (Germany) Pot roast. • (Russia) - Beet soup. • (Vietnam) Noodle soup. • (Turkey) Skewered meat. • (Peru) Marinated raw fish. • (Morocco)Slow-cooked stew. • (Spain) Fried dough pastry. • (Italy) Coffee-flavored dessert. • (France) - Flaky, buttery pastry. • (UK) Sausage and mashed potatoes. • ...

Cooking Terms and Kitchen Tools 2024-10-02

Cooking Terms and Kitchen Tools crossword puzzle
Across
  1. Stir fry
  2. Muffins,cupcakes
  3. To cook uncovered under a direct source of heat
  4. Cut into fine pieces
  5. To decorate food
  6. To mix lightly
  7. To cook in liquid over 212°
  8. To separate solid from liquid materials.
  9. Bake in oven in dry heat
  10. Coat food in flour/lightly breading
  11. To cut into very small cubes of even size
  12. Work a dough by pressing it with the heels of the hand, folding it turning it
  13. To cut off outer skin of fruits and vegetables
  14. Used to cook soups and sauces
Down
  1. Beat eggs,mix batter
  2. Cut pizzas and quesadillas
  3. Mix in a circular motion
  4. Flip meat, toss salad
  5. Let food soak in a prepared liquid to add flavor and tenderize.
  6. Saute, brown meats
  7. Stir ingredients until thoroughly combined
  8. To put an ingredient through a sieve to reduce to finer particles.
  9. Cheese,carrots,zest lemons
  10. To combine solid fat with flours using a pastry blender
  11. Skin vegetables

25 Clues: Stir fry • To mix lightly • Skin vegetables • Muffins,cupcakes • To decorate food • Saute, brown meats • Beat eggs,mix batter • Cut into fine pieces • Flip meat, toss salad • Mix in a circular motion • Bake in oven in dry heat • Cut pizzas and quesadillas • Cheese,carrots,zest lemons • To cook in liquid over 212° • Used to cook soups and sauces • Coat food in flour/lightly breading • ...

CIM-foods 2024-12-02

CIM-foods crossword puzzle
Across
  1. A sweet baked dessert, often frosted or decorated
  2. Substance used for flavoring food
  3. A sweet, typically red or green fruit
  4. A staple food made from flour and water
  5. Beverage made by infusing leaves, typically served hot
  6. A sweet substance used in foods and drinks
  7. A water-dwelling animal eaten as a protein source
  8. Sweet substance made by bees
  9. Italian food made from dough, often served with sauce
Down
  1. A drink made from the extraction of fruits
  2. White liquid produced by mammals, consumed as a drink
  3. Edible seeds or dried fruits, often crunchy
  4. A dish typically made with raw vegetables
  5. Oval food from birds, often cooked in many styles
  6. A dairy product made from curdled milk
  7. Animal flesh that is eaten as food
  8. Edible seeds, often used in cooking
  9. A small grain grown in warm climates, often used in cooking
  10. Edible plant product, often sweet
  11. Liquid food, often made with vegetables and broth

20 Clues: Sweet substance made by bees • Substance used for flavoring food • Edible plant product, often sweet • Animal flesh that is eaten as food • Edible seeds, often used in cooking • A sweet, typically red or green fruit • A dairy product made from curdled milk • A staple food made from flour and water • A dish typically made with raw vegetables • ...

Kitchen Tools 2026-02-17

Kitchen Tools crossword puzzle
Across
  1. to drain water from foods
  2. a level dry ingredients
  3. to measure small amounts of ingredients
  4. to beat or to blend ingredients
  5. to mix ingredients or cook in hot liquid
  6. to shred food into small pieces
  7. to slice breads and cakes
  8. to cut food items and open packages
  9. to protect counter tops
  10. to measure liquid ingredients
  11. to serve soups or stews
Down
  1. to lift and turn foods without piercing them
  2. to remove foods from a liquid
  3. to sift and blend dry ingredients
  4. to cut shortening into dry ingredients
  5. to lift and turn large cuts of meat
  6. to flatten dough
  7. to measure dry, moist, or solid ingredients
  8. to hold and Mix ingredients
  9. to cut, slice, and dice foods
  10. to mix ingredients and scrape ingredients from the bowl
  11. to peel and cut fruits and vegetables
  12. to turn or lift items such as pancakes, cookies, or meats
  13. to remove the skin from fruits and vegetables

24 Clues: to flatten dough • a level dry ingredients • to protect counter tops • to serve soups or stews • to drain water from foods • to slice breads and cakes • to hold and Mix ingredients • to remove foods from a liquid • to cut, slice, and dice foods • to measure liquid ingredients • to beat or to blend ingredients • to shred food into small pieces • to sift and blend dry ingredients • ...

The Busy Kitchen 2026-02-09

The Busy Kitchen crossword puzzle
Across
  1. A common baked good, often sliced for toast.
  2. To cook in an oven.
  3. A green herb used in Italian cooking.
  4. A flat plate used for serving or eating food.
  5. A bulb with a strong smell and taste, used as a base in cooking.
  6. Used to drain water from pasta or vegetables.
  7. A flat, flexible tool for flipping pancakes or spreading icing.
  8. Used for whipping eggs or cream.
  9. A yellow spice common in curries.
  10. A sharp tool for chopping.
  11. Used to grate cheese or vegetables.
Down
  1. A long-handled spoon used for serving soup or stew.
  2. A red spice that can be mild or hot.
  3. A deep pot with a lid for boiling or stewing.
  4. To cut food into very small, fine pieces.
  5. To mix ingredients rapidly to incorporate air.
  6. To cook in very hot water.
  7. A white, flaky ingredient from the sea, used to season.
  8. A liquid fat used for frying.
  9. Protective hand-wear for handling hot items.
  10. To cook in hot oil or fat in a pan.

21 Clues: To cook in an oven. • To cook in very hot water. • A sharp tool for chopping. • A liquid fat used for frying. • Used for whipping eggs or cream. • A yellow spice common in curries. • To cook in hot oil or fat in a pan. • Used to grate cheese or vegetables. • A red spice that can be mild or hot. • A green herb used in Italian cooking. • To cut food into very small, fine pieces. • ...

Food crossword 2026-03-12

Food crossword crossword puzzle
Across
  1. - ______ the potatos.
  2. - to cut vegetables/fruits in cubes.
  3. - Minas gerais is known for its coffee and its ______.
  4. - We ______ the butter in preparations.
  5. - ______ The eggs on a pan.
  6. - She served a ______ of cake.
  7. - ______ the eggs then add them to the batter.
  8. - We have 3: Breakfast, lunch and dinner.
  9. - We ______ the dough of pizzas and bread.
  10. - 2 slices of bread with fillings in the inside.
  11. - ______ the butter on the toast, please.
  12. - The grater is used to ______ vegetables and cheese.
  13. - ______ the herbs before adding to the recipe.
Down
  1. - To check the weight of things.
  2. - To make juice of.
  3. - To cook in 100ºC water.
  4. - Main dish of a birthday party.
  5. - ______ a pinch of salt.
  6. - To mix.
  7. - Grate the ______ on the pasta for added taste.
  8. - We pour milk on the ______ in the morning.
  9. - ______ the apples before adding to the recipe.[]
  10. - We ______ ingredients together for a pancake using a blender.
  11. - We ______ doritos in sauces.
  12. - Fried quickly in a little hot fat.
  13. - Creamy rice.

26 Clues: - To mix. • - Creamy rice. • - To make juice of. • - ______ the potatos. • - To cook in 100ºC water. • - ______ a pinch of salt. • - ______ The eggs on a pan. • - She served a ______ of cake. • - We ______ doritos in sauces. • - To check the weight of things. • - Main dish of a birthday party. • - to cut vegetables/fruits in cubes. • - Fried quickly in a little hot fat. • ...

Earth Day 2023-04-23

Earth Day crossword puzzle
Across
  1. women and men
  2. around yourself
  3. garbage
  4. color
  5. group of trees
  6. to keep something well
Down
  1. big plants
  2. transparent cover
  3. house
  4. feeling
  5. transparent liquid
  6. the same
  7. baby plant growing
  8. flowers, vegetables or fruits
  9. ground

15 Clues: house • color • ground • feeling • garbage • the same • big plants • women and men • group of trees • around yourself • transparent cover • transparent liquid • baby plant growing • to keep something well • flowers, vegetables or fruits

Present 2025-01-11

Present crossword puzzle
Across
  1. Today
  2. Evil Dog
  3. You
  4. Lunch
  5. Best Sports Team
  6. Best Color
Down
  1. Rook's Anti-Grandma Leg Weapon
  2. Favorite Soda
  3. Favorite Activity
  4. Favorite Grandson
  5. Favorite Daughter
  6. Poison
  7. 2nd Favorite Soda
  8. Chair Stealer
  9. Lucky Number

15 Clues: You • Today • Lunch • Poison • Evil Dog • Best Color • Lucky Number • Favorite Soda • Chair Stealer • Best Sports Team • Favorite Activity • Favorite Grandson • Favorite Daughter • 2nd Favorite Soda • Rook's Anti-Grandma Leg Weapon

La Comida - The food 2026-03-04

La Comida - The food crossword puzzle
Across
  1. the sandwich
  2. the rice
  3. the eggs
  4. the meat
  5. the chicken
  6. the pizza
  7. the fish
  8. the fruit
Down
  1. the vegetables
  2. a burger
  3. a soup
  4. the cereal
  5. the sushi
  6. the French fries
  7. the cake

15 Clues: a soup • a burger • the rice • the eggs • the meat • the fish • the cake • the sushi • the pizza • the fruit • the cereal • the chicken • the sandwich • the vegetables • the French fries

Unit 5: Food Words 2020-02-03

Unit 5: Food Words crossword puzzle
Across
  1. it is made of two slices of bread with meat and vegetables in between them
  2. these keep you healthy and they mix well with meat and fish
  3. it is round and is covered by a hard shell; it is produced by chickens and ducks
  4. they are mostly sweet and are used to make juices
  5. it is usually white and is eaten together with meat or vegetables
  6. it makes your bones strong and is used to make cheese
Down
  1. a popular food in Italy-- for example, spaghetti
  2. it is made from milk and is used on pasta
  3. a cold, sweet treat that comes in different flavors
  4. it comes from animals such as cow and pig, and can be cooked in different ways

10 Clues: it is made from milk and is used on pasta • a popular food in Italy-- for example, spaghetti • they are mostly sweet and are used to make juices • a cold, sweet treat that comes in different flavors • it makes your bones strong and is used to make cheese • these keep you healthy and they mix well with meat and fish • ...

Soups 2025-01-16

Soups crossword puzzle
Across
  1. Flour and fat cooked together to thicken sauces.
  2. Soup that contains cream, light cream and could also contain milk.
  3. Mixture of eggs and yolk with heavy cream to enrich the soup.
  4. Clear soup made with concentrated stock.
Down
  1. A liquid that gets its taste from the tastes of ingredients that realize their flavors into the water.
  2. A mixture of vegetables that get cooked with fat for most of 10 to 12 mins in low heat
  3. Mixture of half-basic brown sauce and other half of brown stock.
  4. Soups made to be thickened with their ingredients.
  5. A creamy substance that is made from liquidized or crushed vegetables/fruits.
  6. Soup consisting of pieces of vegetables and meat and can sometimes have rice.

10 Clues: Clear soup made with concentrated stock. • Flour and fat cooked together to thicken sauces. • Soups made to be thickened with their ingredients. • Mixture of eggs and yolk with heavy cream to enrich the soup. • Mixture of half-basic brown sauce and other half of brown stock. • Soup that contains cream, light cream and could also contain milk. • ...

Thanksgiving 2021-11-19

Thanksgiving crossword puzzle
Across
  1. vegetables
  2. pumpkin pie
  3. gravy
  4. stuffing, turkey dressing
  5. dinner roll
Down
  1. mashed potatoes
  2. squash, pumpkin
  3. cranberry sauce
  4. turkey
  5. corn
  6. casserole
  7. dinner

12 Clues: corn • gravy • turkey • dinner • casserole • vegetables • pumpkin pie • dinner roll • mashed potatoes • squash, pumpkin • cranberry sauce • stuffing, turkey dressing

Lession 12 2025-04-25

Lession 12 crossword puzzle
Across
  1. Italy
  2. 早上
  3. fruit
  4. 晚上
  5. 5PM~8PM
  6. 今晚
  7. fruit
Down
  1. 12PM~5PM
  2. 半夜
  3. 昨天
  4. breakfast
  5. food
  6. vegetables

13 Clues: 早上 • 半夜 • 昨天 • 晚上 • 今晚 • food • Italy • fruit • fruit • 5PM~8PM • 12PM~5PM • breakfast • vegetables

CULA 142 FINAL 2020-06-05

CULA 142 FINAL crossword puzzle
Across
  1. Sauces, The general name given to the 5 sauces of French Cuisine, where Marguerite mentioned in the movie started cooking and recommended Hassan to learn those sauces.
  2. Market, The most important thing we need to determine before opening a restaurant. Identify the population.
  3. The technique we use in cylindrical vegetables of specified thickness between 1 mm and 3 cm.
  4. Science, Applied science that investigates the physical, bilogical and chemical make-up of food.
  5. Skills, It is an important ability that determines the quality of our work as a chef. Improving joinery techniques.
  6. It is one of the kitchen equipment used to seperate foam, any solid residue or something from liquid.
  7. It used to be a food that poor ate. Today is a very expensive food. A gelatin-rich eat.
  8. It is a research method that we can obtain numercial data by conducting surveys.
  9. Tenderloin, Soft meat, since the animal has no movement. This meat is boneless.
  10. Yolk, Emulsifier, the main ingredient of sauces such as hollandaise and mayonnaise.
  11. Meaning 'country style' 1 cm x 1 cm x 3 mm. It is used in soups and salads.
  12. Marketing, Artificial fragrance market.
  13. A knife that derives its name from French and is also the name of a technique.
Down
  1. It is the basic knife cutting method. Means 'small stick'. It measures 6 mm x 6 mm x 5 to 6 cm.
  2. When reading the recipe, it is important to pay attention to know how much weight to use for ingredients, how much food will be made to people.
  3. steel, It is the raw material of the benches with a smooth appearance.
  4. Flexible cheese made of good quality milk. In the Italy, it is named as 'Fior di Latte'. In the US, the term 'pizza cheese'.
  5. Food that we obtain a solid substance by mixing liquid substances with each other, creating a physical and chamical balance. A kind of sauce.
  6. It occurs only in a liquid environment. Water moves from less dense to very dense.
  7. The technique of chopping longitudinal vegetables with a thickness of 3 mm x 1 cm. It is irregularly shaped.
  8. It is a French chopping technique with 3 x 3 x 3 mm cubes.
  9. Gastronomy, A multidisciplinary concept covering the physical and chemical properties of food.
  10. Soup, It is made with vegetables with high starch ratio and then blended. (The vegetables used can be dried or fresh).
  11. It is a French cutting technique that requires skill. All slides are cooked equally. Rotated vegetables.
  12. Chiller, Shock freezer used in the culinary to maximize shelf life without losing its quality and physical appearance.
  13. A mark with a certain standard indication of the equipment we use in the culinary.

26 Clues: Marketing, Artificial fragrance market. • It is a French chopping technique with 3 x 3 x 3 mm cubes. • steel, It is the raw material of the benches with a smooth appearance. • Meaning 'country style' 1 cm x 1 cm x 3 mm. It is used in soups and salads. • A knife that derives its name from French and is also the name of a technique. • ...

Roll No 2024-08-21

Roll No crossword puzzle
Across
  1. A bivalve mollusk often enjoyed raw or cooked.
  2. The meaty part of poultry, often considered the leanest.
  3. When a consommé is reduced by 30%, this reduction effectively increases its gelatine content and flavour. Combined with a wine such as Madeira, Port or Sherry, consommé gets converted
  4. Knife A knife with a serrated edge for cutting through crusty bread.
  5. The lower part of a chicken or turkey leg.
  6. A flavorful cut of beef from the rib section, known for its marbling.
  7. A type of shellfish with a delicate, sweet flavor.
  8. Roughly cut vegetables like onions, carrots and celery in the ratio of 50:25:25 respectively.
  9. A cut from the breast or lower chest, often used for slow cooking.
  10. A cut from the back of the cow, offering a balance of flavor and tenderness.
  11. The part of poultry including the drumette, flat, and tip.
  12. Edible plant parts such as roots, stems, leaves, and flowers.
  13. Jus meaning "with juice" describes the serving of meat, most often beef, with the natural juices that were produced while the meat was being cooked.
  14. soup A Japanese soup made with fermented soybean paste, often containing tofu and seaweed.
  15. Knife A Japanese knife with a broad blade and a sharp edge for slicing.
Down
  1. onion This classic French soup is made with caramelized onions and beef broth, often topped with melted cheese.
  2. A flavored liquid base made by simmering bones, meat, vegetables, and aromatics in water.
  3. A lean cut of meat from the loin, known for its tenderness.
  4. A cold, tomato-based vegetable soup originating from Spain.
  5. A cut from the shoulder, commonly used for ground beef.
  6. Yum A hot and sour Thai soup usually cooked with shrimp, mushrooms, and lemongrass.
  7. A liquid or semi-liquid mixture used to enhance the flavor of food.
  8. The hard white fat on the kidneys and lions of cattle and other animals used to make foods such as puddings, pastries and mince meat.
  9. A conical sieve with an extremely fine mesh used to strain custards, purees, soups and sauces.
  10. Manie Equal quantities of fat & flour mixed together, uncooked.
  11. A second stock preparation, prepared using the same ingredients of the first stock. This results in a weak stock but is flavourful than water. It can be used to cook products which require a mild flavor.
  12. The mature ovary of a flowering plant, usually containing seeds.
  13. The upper part of the leg of poultry, known for its juiciness.
  14. A dish of meat and vegetables cooked slowly in liquid in a closed dish or pan.
  15. Fat from the abdomen of a pig that is rendered and clarified for use in cooking.
  16. The entrails and internal organs of an animal used as food.
  17. A liquid dish typically made by cooking meat, fish, or vegetables with various added ingredients.

32 Clues: The lower part of a chicken or turkey leg. • A bivalve mollusk often enjoyed raw or cooked. • A type of shellfish with a delicate, sweet flavor. • A cut from the shoulder, commonly used for ground beef. • The meaty part of poultry, often considered the leanest. • The part of poultry including the drumette, flat, and tip. • ...

Foods 2020-07-08

Foods crossword puzzle
Across
  1. White grains that we boil; often with Asian food (4)
  2. A cold dish, often with lettuce and tomatoes (5)
  3. Carrots, potatoes, brocolli, etc. (10)
  4. A black powder for a spicy taste (6)
  5. Deep-fried slices of potato (5)
  6. A liquid dish served in a bowl (4)
Down
  1. A slice of meat, usually fried or grilled (5)
  2. A round sheet of pastry with cheese and ketchup (5)
  3. Eat this for dessert or on your birthday (4)
  4. white crystals for flavour (4)
  5. Like a soup but with chunks of meat and vegetables (4)
  6. A white sauce (10)
  7. A red sauce made from tomatoes (7)
  8. Like a big sandwich with cooked meat inside (6)
  9. Spaghetti, macaroni, etc. (5)

15 Clues: A white sauce (10) • Spaghetti, macaroni, etc. (5) • white crystals for flavour (4) • Deep-fried slices of potato (5) • A red sauce made from tomatoes (7) • A liquid dish served in a bowl (4) • A black powder for a spicy taste (6) • Carrots, potatoes, brocolli, etc. (10) • Eat this for dessert or on your birthday (4) • A slice of meat, usually fried or grilled (5) • ...

healthy eating 2016-10-05

healthy eating crossword puzzle
Across
  1. thirteen year old boys need this many serves a day
  2. made from wheat
  3. this word means to cook in an oven (cakes and biscuits)?
  4. we need this for strong healthy bones?
  5. serves how much fruit+vegetables you have each day
  6. you need this to make some cheeses and yogurts\
  7. a type of sugar that most of our foods contain?
  8. the energy in foods
  9. you should eat well to maintain a healthy .............?
Down
  1. c citrus fruits are rich in?
  2. too much ....... is bad for you.
  3. fat can be saturated or............?
  4. fruit+vegetables contain lots of vitamins and.......?
  5. you should have plenty of this each day
  6. the best sources for this beef, poultry, fish, eggs, nuts and legumes

15 Clues: made from wheat • the energy in foods • c citrus fruits are rich in? • too much ....... is bad for you. • fat can be saturated or............? • we need this for strong healthy bones? • you should have plenty of this each day • you need this to make some cheeses and yogurts\ • a type of sugar that most of our foods contain? • ...

food 2023-07-10

food crossword puzzle
Across
  1. (샐러드) Mixed vegetables or fruits served with dressing.
  2. (피자) Round bread with cheese and toppings.
  3. (치킨) Meat from a bird, usually cooked and seasoned.
  4. (바나나) Soft and yellow fruit that you can peel.
  5. cream (아이스크림) Cold, sweet frozen dessert.
  6. (쿠키) Sweet baked treat, usually round or flat.
  7. (요거트) Creamy dairy product with various flavors.
  8. (팬케이크) Flat and round cake, often served with syrup.
Down
  1. (샌드위치) Two slices of bread with fillings in between.
  2. (사과) Sweet and crunchy fruit.
  3. (파스타) Italian noodles made from wheat flour.
  4. (초콜릿) Sweet treat made from cocoa beans.
  5. (햄버거) Meat patty between two buns with toppings.
  6. (수프) Hot liquid food with vegetables, meat, or broth.
  7. (밥) Small grains that are a staple food in many countries.

15 Clues: (사과) Sweet and crunchy fruit. • (초콜릿) Sweet treat made from cocoa beans. • cream (아이스크림) Cold, sweet frozen dessert. • (피자) Round bread with cheese and toppings. • (파스타) Italian noodles made from wheat flour. • (바나나) Soft and yellow fruit that you can peel. • (쿠키) Sweet baked treat, usually round or flat. • (햄버거) Meat patty between two buns with toppings. • ...

Food and Cuisine 2023-07-25

Food and Cuisine crossword puzzle
Across
  1. Small dough-filled dishes, boiled or steamed.
  2. Liquid dish with vegetables, meat, or fish in stock.
  3. Sandwich with a ground meat patty, often in a bun.
  4. Mexican dish with folded tortillas and fillings.
  5. Sweet baked dessert with flour, sugar, and eggs.
  6. Italian staple made from wheat flour, usually with sauce.
  7. Frozen dessert made from cream and sugar.
Down
  1. Chicken cooked in hot oil until crispy.
  2. Dish with spiced sauce, often served with rice or bread.
  3. Flat cake made from batter, served with toppings.
  4. Dish with mixed vegetables, fruits, and dressing.
  5. Japanese cuisine with raw fish and vinegared rice.
  6. Dish made with beaten eggs and fillings.
  7. Italian dish with cheese and toppings on a flat crust.
  8. Cooked slice of meat, typically beef.

15 Clues: Cooked slice of meat, typically beef. • Chicken cooked in hot oil until crispy. • Dish made with beaten eggs and fillings. • Frozen dessert made from cream and sugar. • Small dough-filled dishes, boiled or steamed. • Mexican dish with folded tortillas and fillings. • Sweet baked dessert with flour, sugar, and eggs. • Flat cake made from batter, served with toppings. • ...

Types of Salads 2025-02-25

Types of Salads crossword puzzle
Across
  1. Boiled potatoes, mayo or mustard dressing, eggs, and seasonings.
  2. Lettuce, ground beef, cheese, tomatoes, tortilla chips.
  3. Cucumbers, tomatoes, feta, olives, red onion, olive oil dressing.
  4. Chicken, mayo, celery, grapes, nuts, often served on bread or greens.
  5. Macaroni, mayo, mustard, vegetables, and seasonings.
  6. Pretzel crust, cream cheese layer, strawberry Jello topping.
Down
  1. Apples, celery, grapes, walnuts, mayo or yogurt dressing.
  2. Pineapple, mandarin oranges, marshmallows, coconut, whipped cream.
  3. Romaine, croutons, Parmesan, Caesar dressing.
  4. Shredded cabbage, carrots, and creamy or vinegar dressing.
  5. Lettuce, chicken, bacon, egg, avocado, blue cheese, tomatoes.
  6. Tomatoes, fresh mozzarella, basil, balsamic glaze.
  7. Cooked pasta, vegetables, cheese, and Italian dressing.
  8. Mixed greens, tomatoes, cucumbers, carrots, and dressing.
  9. Mixed fresh fruits with citrus or honey dressing.

15 Clues: Romaine, croutons, Parmesan, Caesar dressing. • Mixed fresh fruits with citrus or honey dressing. • Tomatoes, fresh mozzarella, basil, balsamic glaze. • Macaroni, mayo, mustard, vegetables, and seasonings. • Lettuce, ground beef, cheese, tomatoes, tortilla chips. • Cooked pasta, vegetables, cheese, and Italian dressing. • ...

International cookery 2025-03-24

International cookery crossword puzzle
Across
  1. A South American dish of raw fish marinated in citrus juices.
  2. A beet soup of Eastern European origin.
  3. A Greek dish of layered eggplant, meat, and béchamel.
  4. Small Chinese dishes served with tea.
  5. A Mexican dish of grilled meat served in tortillas.
  6. A Vietnamese noodle soup.
  7. An Italian flatbread topped with various ingredients.
  8. Japanese dish of vinegared rice in seaweed with seafood or vegetables.
  9. A Spanish rice dish with seafood, chicken, or vegetables.
Down
  1. A dish with a sauce seasoned with spices, common in South Asia.
  2. A Middle Eastern dip made from chickpeas.
  3. An Italian dish of layered pasta, meat, and cheese.
  4. A North African stew cooked in a conical pot.
  5. A Korean fermented cabbage dish.
  6. A French vegetable stew.

15 Clues: A French vegetable stew. • A Vietnamese noodle soup. • A Korean fermented cabbage dish. • Small Chinese dishes served with tea. • A beet soup of Eastern European origin. • A Middle Eastern dip made from chickpeas. • A North African stew cooked in a conical pot. • An Italian dish of layered pasta, meat, and cheese. • A Mexican dish of grilled meat served in tortillas. • ...

MyPlate crossword 2018-09-25

MyPlate crossword crossword puzzle
Across
  1. Steak
  2. Lettuce
  3. Drink for strong bones
  4. Quinoa
  5. Orange vegetable
  6. Watermelon
  7. Yogurt
  8. Cheddar
Down
  1. red seeded fruit
  2. Snack
  3. Breakfast
  4. Used for protein
  5. Red vegetable
  6. Green fruit with seed in middle
  7. Use for sandwiches

15 Clues: Snack • Steak • Quinoa • Yogurt • Lettuce • Cheddar • Breakfast • Watermelon • Red vegetable • red seeded fruit • Orange vegetable • Used for protein • Use for sandwiches • Drink for strong bones • Green fruit with seed in middle

CULA 142 2020-06-06

CULA 142 crossword puzzle
Across
  1. / Ferran Andria-owned restaurant which is the world famous place that is closed for six months each year.
  2. / it has a hard structure due to its low dhydration and is used as a pre-fermented type of dough.
  3. /this cutting technique is cut rectangular into thin bars and sizes 3mmx3mm 3 to 5cm.
  4. / This type of sauce consists of a mixture of egg yolks, butter and water.
  5. / this ingridient is a reacting base where it is joined together with the acid.
  6. / Cut vegetables or fruit into pieces without a certain order.
  7. / handling the knife safely and holding it with five fingers.
  8. /A cutting technique in which the edges of vegetables such as carrots, squash are oval and curved, with 5 corners
  9. /the main ingridient added during the making of mayonnaise
  10. / A round of scrambled eggs with a tightly wrapped oval shape,smooth surface,soft and creamy inside.
  11. /This type of meat is the breast portion of beef or veal.
  12. / the natural sugar, which is also found in some vegetables, breaks down bonds units and turns to sugar units when cooking, and turns to color and taste with dry heat at the end of cooking.
  13. / this is the way of collecting information about variables in advance and measuring the information in the desired way of research.
Down
  1. / the kitchen is in a certain order and the responsibility of the whole kitchen belongs to him. this chef put in order and prepares the menu and the chef decides what kind of ingredients to buy.
  2. /it is a flexible knife that can easily separate the flesh from the bone.
  3. / : it is known as a cylindrical cutting technique, where vegetables are cut in a round or oval manner such as carrots, pineapples etc.
  4. /this vegetable cooking technique changes the surface color of the vegetable and this technique reduces the juice ratio.
  5. / this is a method of improving food quality by affecting the taste, smell and appearance of food in the kitchen.
  6. /This cutting technique is a form of cutting vegetables in the form of a triangle,square or circle, changing according to the purpose of use.
  7. / it is the case that famous restaurants are evaluated and rated with the star system.
  8. /a cooking technique that cooks in a certain degree of liquid( such as water and milk) e.g. eggs,fish.
  9. / it's a preparation for chefs to be quick and practical before they start cooking.
  10. / the important thing for the eating habits of such people is that they are selective about how pure the food is for them and about the presence of additives.
  11. / determining the right target audience and marketing the service and accordingly taking into account factors such as age and gender.
  12. / 3mmx 3mmx 3mm is a small cube cutting technique.
  13. / chef's three points-sink, stove / oven and fridge between, a comfortable and effective working space is a kitchen design.

26 Clues: / 3mmx 3mmx 3mm is a small cube cutting technique. • /This type of meat is the breast portion of beef or veal. • /the main ingridient added during the making of mayonnaise • / Cut vegetables or fruit into pieces without a certain order. • / handling the knife safely and holding it with five fingers. • ...

Nutrients 2024-12-13

Nutrients crossword puzzle
Across
  1. Foods high in nutrients but relatively low in calories. These foods contain all of the nutrients. Examples include fruits and vegetables, whole grains, low-fat or fat-free milk products, seafood, lean meats, eggs, peas, beans, and nuts.
  2. The amount of food that is recommended to be eaten in one sitting, it can vary depending on age, activity level, and overall health.
  3. The body needs these in small amounts to stay healthy, found in foods like fruits, vegetables, and dairy products. These can be found in food and the earth that are essential for life. .
  4. Categories of foods that have similar nutritional properties, such as grains, dairy, proteins, fruits, and vegetables.
  5. Elements found in food and the earth that are essential for life. They are important for the body's growth, development, and overall health, found in foods like milk, eggs, and leafy green vegetables.
  6. Calories from foods and drinks that are high in calories but low in nutritional value.
  7. Builds strong bones & teeth, regulates muscle contraction. Found in dairy products.
  8. Categories of essential substances found in food that provide nourishment to the body. Examples include carbohydrates, proteins, fats, vitamins, and minerals.
  9. Choices that are made after gathering and considering relevant information.
  10. The process of providing the body with enough water to stay healthy and function properly.
  11. A type of carbohydrate that helps with digestion and keeps the digestive system healthy, found in foods like whole grains, fruits, and vegetables., that includes a variety of different foods in the right proportions to provide the body with all the necessary nutrients.
  12. Carbohydrates that provide long-lasting energy and can be found in whole wheat bread, rice, potatoes,beans,quinoa
  13. A type of fat that is unhealthy and can clog arteries.
  14. Carbohydrates that give us quick energy and can be found in fruits,candy and juices.
Down
  1. Important for building and repairing body tissues, found in foods like meat, fish, and beans.
  2. Substances found in food that are essential for the body to function properly.
  3. B & C vitamins are not stored and are eliminated through the body.
  4. The first source of energy to the body, found in foods like bread, pasta, and fruits.
  5. The study of food and how it works in your body.
  6. "All Dogs Eat Kibble" are these types of vitamins.
  7. The process by which the body breaks down food into smaller molecules that can be absorbed and used for energy and growth.
  8. Information on food packaging that provide information about the nutritional content of the product, including calories, fat, sugar, and vitamins.
  9. Refers to the state of being in good physical and mental health. It involves actively taking care of oneself through healthy lifestyle choices, such as eating nutritious food, exercising regularly, and managing stress.
  10. Provides energy and helps the body absorb vitamins, found in foods like butter, oil, and avocados.

24 Clues: The study of food and how it works in your body. • "All Dogs Eat Kibble" are these types of vitamins. • A type of fat that is unhealthy and can clog arteries. • B & C vitamins are not stored and are eliminated through the body. • Choices that are made after gathering and considering relevant information. • ...

Vegetables, nuts, herbs, fruits 2025-03-26

Vegetables, nuts, herbs, fruits crossword puzzle
Across
  1. pesca
  2. nocciola
  3. finocchio
  4. ananas
  5. rosmarino
  6. carota
  7. limone
  8. basilico
  9. menta
Down
  1. peperone
  2. mandorla
  3. pepper pepe nero
  4. fragola
  5. mirtillo
  6. ciliegia
  7. noce di cocco
  8. pomodoro

17 Clues: pesca • menta • ananas • carota • limone • fragola • peperone • mandorla • nocciola • mirtillo • ciliegia • pomodoro • basilico • finocchio • rosmarino • noce di cocco • pepper pepe nero

Le mots croisés de Daniel 2021-01-17

Le mots croisés de Daniel crossword puzzle
Across
  1. the fruit has same name as it's color
  2. fruit that is eaten in summer and that is filled with water
  3. it's the name of a comedy mister...
  4. a food we eat at the cinema
  5. it's a candy made with seeds it can exist in different forms tablets,black,white or with milk
  6. salmon+?=sushi
  7. it's a double fruit
  8. stinging vegetables
  9. favorites drink of the english
  10. it's the weapon of a duck pokemon duck...
Down
  1. we still don't know if it's a fruit or a vegetables and it's the name of an ancient fortnite town
  2. he is the director of the crispy crab in spongebob
  3. it's alcohol made with malt the color represents intensity of malt
  4. it's cereal made with corn
  5. acid fruit
  6. fermented milk,yoplait damone,activia
  7. it's favorite pets of KFC
  8. it's a drink made in Reims
  9. it's the fruit with which we make wine
  10. fresh plant that is in the chewing gum

20 Clues: acid fruit • salmon+?=sushi • it's a double fruit • stinging vegetables • it's favorite pets of KFC • it's cereal made with corn • it's a drink made in Reims • a food we eat at the cinema • favorites drink of the english • it's the name of a comedy mister... • fermented milk,yoplait damone,activia • the fruit has same name as it's color • it's the fruit with which we make wine • ...

English Explorer 1 UNITS 3-5 2017-04-09

English Explorer 1 UNITS 3-5 crossword puzzle
Across
  1. FOOD POPULAR IN CHINA
  2. YOU KEEP CUPS, PLATES HERE
  3. SANDWICH IS MADE OF THIS
  4. THERE ARE FLOWERS AND VEGETABLES HERE
  5. YOU KEEP YOUR CLOTHES IN IT
  6. YOU COOK IN THIS ROOM
  7. E.G. RYSY, MOUNT EVEREST
  8. YOU TAKE A SHOWER IN THIS ROOM
  9. SMALL RED FRUIT
  10. LONG, YELLOW FRUIT
  11. THIS MACHINE COOKS VERY FAST
  12. ON TOP OF THE ROOF
  13. WINTER TEAM SPORT
  14. YOU PLAY THIS SPORT WITH A RACKET
Down
  1. RED VEGETABLE
  2. YOU EAT IT IN THE AFTERNOON
  3. FOOD MADE OF POTATOES
  4. YOU KEEP FOOD IN IT
  5. A SMALL HOUSE MADE OF WOOD
  6. YOU KEEP A CAR IN THIS PLACE
  7. JUMPING, RUNNING, THROWING
  8. TEAM SPORT FOR ELEVEN PLAYERS
  9. YOU WASH CUPS AND GLASSES IN IT
  10. VERY SWEEET ROUND BREAD
  11. WHITE DRINK
  12. YOU EAT IT IN THE MORNING
  13. MIX OF VEGETABLES
  14. POPULAR WATER SPORT
  15. YOU SLEEP IN THIS ROOM
  16. COLD,FROZEN WATER

30 Clues: WHITE DRINK • RED VEGETABLE • SMALL RED FRUIT • MIX OF VEGETABLES • WINTER TEAM SPORT • COLD,FROZEN WATER • LONG, YELLOW FRUIT • ON TOP OF THE ROOF • YOU KEEP FOOD IN IT • POPULAR WATER SPORT • FOOD MADE OF POTATOES • FOOD POPULAR IN CHINA • YOU COOK IN THIS ROOM • YOU SLEEP IN THIS ROOM • VERY SWEEET ROUND BREAD • SANDWICH IS MADE OF THIS • E.G. RYSY, MOUNT EVEREST • YOU EAT IT IN THE MORNING • ...

Korean Icons 2023-08-31

Korean Icons crossword puzzle
Across
  1. High landmark in the middle of Seoul city
  2. Korean Thanks Giving Holiday
  3. Surname of the current Korean President
  4. A cute display of affection
  5. Korean martial art that is an Olympic Sport
  6. Korea's most popular liquor
  7. A combination of Korean and English language
  8. Grilled marinated beef
  9. The highest mountain in Korea
  10. A dish that has rice, mixed vegetables, chili paste, and a fried egg
Down
  1. Korean TV show that is the most popular on Netflix
  2. A Korean movie that won a lot of awards, 'The...
  3. A traditional Korean costume that is unisex
  4. The location of Korea's biggest international airport
  5. Popular chicken and beverage combination
  6. Grilled pork belly
  7. A small side dish of vegetables, etc served with a meal
  8. Surname of the most famous Korean footballer nowadays
  9. A genre of popular Korean music
  10. The longest river in Korea
  11. Korean wave of popular culture
  12. Spicy fermented cabbage
  13. Marinated beef short rib
  14. Globally popular K-pop group

24 Clues: Grilled pork belly • Grilled marinated beef • Spicy fermented cabbage • Marinated beef short rib • The longest river in Korea • A cute display of affection • Korea's most popular liquor • Korean Thanks Giving Holiday • Globally popular K-pop group • The highest mountain in Korea • Korean wave of popular culture • A genre of popular Korean music • ...

Kitchen Equipment Crossword Puzzle 2021-10-20

Kitchen Equipment Crossword Puzzle crossword puzzle
Across
  1. Used to mix food in, comes in various sizes
  2. To bake muffins or cupcakes in
  3. Peels various fruits and vegetables
  4. Used to measure dry ingredients like flour or sugar
  5. Used to lift and turn pancakes, hamburgers, and eggs
  6. Used to cut fat in with flour when making pastry or biscuits
  7. handheld tool used to whip egg whites or cream
  8. To bake cookies, cream puffs, and freestanding breads
  9. Handheld - drains food
  10. Scrapes sides of bowl
Down
  1. Has a handle and a pouring lip, used to measure liquids
  2. Used to turn food over such as bacon
  3. Mixes, chops, grates, slices, purees ingredients
  4. To open packages, cut herbs, cut chicken bones
  5. To shred, slice, or grate food
  6. Deep pan with straight sides, cooks a variety of foods
  7. Drains and lifts food from cooking liquid
  8. Used to serve soup, stew, and beverages
  9. Freestanding - drains food
  10. Used to cut, peel, and core fruits and vegetables
  11. Used to separate particles to make light and fluffy

21 Clues: Scrapes sides of bowl • Handheld - drains food • Freestanding - drains food • To bake muffins or cupcakes in • To shred, slice, or grate food • Peels various fruits and vegetables • Used to turn food over such as bacon • Used to serve soup, stew, and beverages • Drains and lifts food from cooking liquid • Used to mix food in, comes in various sizes • ...

Puzzle #5 - International Cuisine 2024-12-22

Puzzle #5 - International Cuisine crossword puzzle
Across
  1. Middle Eastern chickpea fritters
  2. Chinese steamed or fried dumplings
  3. Korean fermented cabbage
  4. Korean drink made with various fruits
  5. Georgian cheese-filled bread
  6. Japanese sticky rice cakes
  7. Japanese rice and veggie rolls
  8. French buttery, flaky pastry
  9. Thai spicy and sour soup
  10. Greek eggplant or potato casserole
  11. Vietnamese noodle soup
  12. Brazilian black bean stew
  13. Polish dumplings with various fillings
  14. Japanese noodle soup
  15. Japanese savory pancake
Down
  1. West African tomato-based rice dish
  2. Iranian stew with eggplants, tomatoes, and potatoes
  3. Vietnamese sandwich with tofu and vegetables
  4. Thai stir-fried noodles with tamarind sauce
  5. Spanish fried dough with sugar
  6. Spanish rice dish with various ingredients
  7. Latin American pastry filled with ingredients
  8. Italian creamy rice dish
  9. West African spiced rice dish
  10. Lebanese parsley and bulgur salad
  11. Korean seaweed rice rolls with vegetables
  12. Moroccan slow-cooked stew in clay pot
  13. Hawaiian rice bowl with tofu and veggies
  14. Japanese soup with tofu and seaweed
  15. Mexican dish with tortillas and various fillings

30 Clues: Japanese noodle soup • Vietnamese noodle soup • Japanese savory pancake • Korean fermented cabbage • Italian creamy rice dish • Thai spicy and sour soup • Brazilian black bean stew • Japanese sticky rice cakes • Georgian cheese-filled bread • French buttery, flaky pastry • West African spiced rice dish • Spanish fried dough with sugar • Japanese rice and veggie rolls • ...

Cooking Tools 2025-02-26

Cooking Tools crossword puzzle
Across
  1. To shred food into smaller pieces
  2. Use this cutlery to level off dry ingredients
  3. Wear these to take something out of the oven
  4. to bake or broil foods
  5. This measuring cup is used to measure oil and milk
  6. Used to scrape ingredients out of mixing bowls
  7. Wear this to protect your clothes
  8. drains liquid out of food. Often used for pasta
  9. Clean and dry with these
  10. To incorporate air into a dry ingredient
  11. Used to cool baked goods
Down
  1. Used to measure small amounts of ingredients
  2. Used to cut food on and protect counter
  3. To grip foods which need lifting
  4. removes the outer layer of fruits and vegetables
  5. used to measure the temperature of foods
  6. Used to cook, thaw, or reheat foods
  7. This measuring cup is used to measure flour and sugar
  8. Used for foods which require flipping
  9. To cut a large variety of foods (meat, vegetables, etc)
  10. To scoop out large amounts of liquid

21 Clues: to bake or broil foods • Clean and dry with these • Used to cool baked goods • To grip foods which need lifting • To shred food into smaller pieces • Wear this to protect your clothes • Used to cook, thaw, or reheat foods • To scoop out large amounts of liquid • Used for foods which require flipping • Used to cut food on and protect counter • ...

The Supermarket 2024-10-21

The Supermarket crossword puzzle
Across
  1. Fresh fruit and vegetables.
  2. TVs, Electronics, DVDs, Games.
  3. Fresh Flowers.
  4. Fresh meat such as chicken, beef pork and others.
  5. Check cashing, including income tax refunds and payroll checks. Bill paying, fax and copies and many more.
  6. Food and accessories for pets.
  7. Where you pay. Registers.
  8. A passageway between supermarket shelves.
  9. Medication, First Aid, Vitamins.
  10. An area where prepared foods are sold.
  11. Wipes, accessories, formula etc.
Down
  1. Frozen vegetables, pizza, fruit, ice cream.
  2. Offices for staff members who are not on the supermarket floor.
  3. Birthday Cards, Balloons.
  4. Food from the ocean, besides fish, like crab, shrimp, etc.
  5. Most types of alcohol.
  6. Where flour and corn tortillas are made.
  7. Main shopping needs.
  8. Accessories for a home such as pillows, towels and bedding.
  9. Hair care, Deodorant, Cosmetics.
  10. Food made from milk like cheese and yoghurt.
  11. Cookware, Kitchen Gadgets, Charcoal, Appliances.
  12. A area where bread and other baked goods are made and sold.

23 Clues: Fresh Flowers. • Main shopping needs. • Most types of alcohol. • Birthday Cards, Balloons. • Where you pay. Registers. • Fresh fruit and vegetables. • TVs, Electronics, DVDs, Games. • Food and accessories for pets. • Hair care, Deodorant, Cosmetics. • Medication, First Aid, Vitamins. • Wipes, accessories, formula etc. • An area where prepared foods are sold. • ...

Know Your Foods 2024-10-23

Know Your Foods crossword puzzle
Across
  1. A yellow soup made with meat and spices.
  2. Japanese dish consisting rice accompanied by various ingredients.
  3. Indonesian salad with peanut sauce.
  4. Spicy beef dish often found in Padang's restaurant.
  5. Fried vegetable snacks.
  6. Fish cake served with dark vinegar sauce.
  7. Soft rice, usually served with chicken.
  8. A beef soup with a dark color.
  9. Meat stewed in coconut milk, usually chicken.
  10. Sweet and green rice cake balls filled with palm sugar.
Down
  1. Grilled meat served with peanut sauce.
  2. Grilled meat served with sides like vegetables or potatoes.
  3. Steamed dumplings served with peanut sauce.
  4. Soft, white cube made from soybeans, often fried.
  5. A fast food consisting of a meat, usually beef, placed inside a bread.
  6. Indonesian dish made of rice stir-fried with vegetables, eggs, and sometimes meat.
  7. Fermented soybean.
  8. Italian pasta dish served with tomato sauce.
  9. Long, thin strips made from flour and water.
  10. Meatball soup.
  11. A flat round bread baked with a topping of tomatoes, cheese, and other ingredients.

21 Clues: Meatball soup. • Fermented soybean. • Fried vegetable snacks. • A beef soup with a dark color. • Indonesian salad with peanut sauce. • Grilled meat served with peanut sauce. • Soft rice, usually served with chicken. • A yellow soup made with meat and spices. • Fish cake served with dark vinegar sauce. • Steamed dumplings served with peanut sauce. • ...

CULINARY UTENSILS 2021-08-22

CULINARY UTENSILS crossword puzzle
Across
  1. 2 ladled pot with lid, use on stove or in oven
  2. blends shortening into flour
  3. rolls dough and pastries flat
  4. brush butter or sauce on foods, remove crumbs
  5. 9x13 pan used to bake brownies or cakes
  6. two handled large pot
  7. perforated bowl for draining food
  8. removes outer surface of vegetables and fruits
  9. measures equal amounts of items like cookies or meatballs
  10. measures small quantities of dry or liquid ingredients
  11. cuts dough and cleans surface after making dough
  12. removes lumps from flour and sugar
Down
  1. snips herbs, cuts meat,vegetables,etc.
  2. large spoon with holes,drains liquid in food
  3. smallest knife used for peeling
  4. serrated edge for slicing bread
  5. used to turn meats and poultry
  6. most used French knife
  7. used to separate liquids and solids
  8. deep and oblong pan for bread or cakes
  9. to crush garlic cloves
  10. incorporates air into food when stirring
  11. for dipping and pouring gravy, sauces

23 Clues: two handled large pot • most used French knife • to crush garlic cloves • blends shortening into flour • rolls dough and pastries flat • used to turn meats and poultry • smallest knife used for peeling • serrated edge for slicing bread • perforated bowl for draining food • removes lumps from flour and sugar • used to separate liquids and solids • ...

Jamaica, Fruit and Veg 2021-06-02

Jamaica, Fruit and Veg crossword puzzle
Across
  1. The fastest man in the world
  2. A Scottish word for turnip
  3. Glossy purple fruit used in Moussaka
  4. Jamaica's capital city
  5. Varieties of fruit are, Canteloupe, honeydew and galia
  6. This Fruit has a rough shell, and milk inside
  7. A vegetable that can help you 'see in the dark'
  8. This fruit sounds as if there are two of them
  9. Jamaican surprise Olympic team
  10. These vegetables can be red, green, yellow and orange
  11. This fruit is hairy on the outside, soft and green on the inside
Down
  1. These vegetables can be boiled, roasted or mashed
  2. Christmas dinner vegetable, Brussel....
  3. A root vegetable from the beet plant
  4. The most popular fruit in the world and it makes great juice
  5. Yellow skinned curved fruit
  6. Dreadlocked singer who sang 'One Love' 'Three little birds'
  7. They can be red, green or purple, and used to make wine
  8. These fruits are great with cream
  9. Granny Smith, Golden Delicious or what the witch gave Snow White to eat

20 Clues: Jamaica's capital city • A Scottish word for turnip • Yellow skinned curved fruit • The fastest man in the world • Jamaican surprise Olympic team • These fruits are great with cream • A root vegetable from the beet plant • Glossy purple fruit used in Moussaka • Christmas dinner vegetable, Brussel.... • This Fruit has a rough shell, and milk inside • ...

Sky High p. 96 - Amit Shamai 2022-03-07

Sky High p. 96 - Amit Shamai crossword puzzle
Across
  1. When I am sick I _____ a lot
  2. summer, winter, spring and fall
  3. totally
  4. a place where fruit and vegetables grow
  5. I love to eat rice with green _____
  6. John works hard so he likes to ____
  7. stand up or get up
  8. Dani wanted a ______ cake
  9. take care of
  10. things in the sky
  11. in the end
  12. I have loved ice cream ____ _____ I was a child
  13. rainy, sunny, cloudy
  14. There was ___ ____ one cloud in the sky
Down
  1. settlement or community, smaller than a town
  2. A farmer ____s fruit and vegetables
  3. a person that really wants to drink water
  4. You can't ______ with open eyes
  5. sad
  6. look for
  7. a place to do business
  8. It doesn't ____ ____ it will rain
  9. Please, ____ me the ball
  10. There is _____ mazot left from Passover.
  11. ground
  12. to collect
  13. a person who works on a farm
  14. you need it to make sushi
  15. The Israeli hymn in English
  16. almost

30 Clues: sad • ground • almost • totally • look for • to collect • in the end • take care of • things in the sky • stand up or get up • rainy, sunny, cloudy • a place to do business • Please, ____ me the ball • Dani wanted a ______ cake • you need it to make sushi • The Israeli hymn in English • When I am sick I _____ a lot • a person who works on a farm • summer, winter, spring and fall • ...

Food and Beverages 2025-10-13

Food and Beverages crossword puzzle
Across
  1. A traditional Betawi drink made out of ginger and coconut sugar
  2. A fruit that is green outside and pink inside and has a lot of seed
  3. A popular drink that is black in color and bitter
  4. The flavor of most candy and chocolate
  5. A traditional Indonesian seasoning made out of shrimp
  6. English of "singkong"
  7. The most popular Indonesian instant noodle
  8. A western food made out of bun, patties, and vegetables
  9. Traditional food from Palembang
  10. A fruit that has many spikes
Down
  1. A drink made out of blended fruit or vegetables
  2. Traditional javanese food made out of vegetable and peanut sauce
  3. The most common seasoning in food
  4. The flavor of chicken soup/umami
  5. A place to order foods/a place to dine in
  6. A seasoning that makes you cry
  7. A fruit that has many "hairs"
  8. A traditional food that is made out of soybean
  9. The flavor of chilies
  10. The texture of mochi
  11. The flavor of most lemon
  12. When the food is oily

22 Clues: The texture of mochi • The flavor of chilies • English of "singkong" • When the food is oily • The flavor of most lemon • A fruit that has many spikes • A fruit that has many "hairs" • A seasoning that makes you cry • Traditional food from Palembang • The flavor of chicken soup/umami • The most common seasoning in food • The flavor of most candy and chocolate • ...

Healthy and Unhealthy food 2026-04-06

Healthy and Unhealthy food crossword puzzle
Across
  1. A sweet, fluffy dessert for birthdays.
  2. Yellow fruit that is long and curved.
  3. Green vegetable that looks like a small tree.
  4. Meat shaped like a tube (often in hot dogs).
  5. A popular drink made from oranges or apples.
  6. Long, thin pieces of fried potato (fast food).
  7. Small, sweet candies or chocolates.
  8. Round, flat Italian food with cheese and tomato.
  9. White drink that comes from cows.
Down
  1. A dish made of mixed raw vegetables.
  2. small oval used in breakfast or with bread. ()
  3. Small, flat, crunchy cakes (often eaten with tea). s)
  4. Round bread with meat and vegetables inside.
  5. Dark fizzy drink with lots of sugar.
  6. Bees make this sweet, golden liquid.
  7. Animal that lives in water (healthy protein).
  8. Small, hard, and healthy snacks (like almonds).
  9. A cold, sweet dessert in a cone or bowl.
  10. Sweet, red or green fruit.
  11. It is yellow and comes from plants or animals (used for frying).

20 Clues: Sweet, red or green fruit. • White drink that comes from cows. • Small, sweet candies or chocolates. • A dish made of mixed raw vegetables. • Dark fizzy drink with lots of sugar. • Bees make this sweet, golden liquid. • Yellow fruit that is long and curved. • A sweet, fluffy dessert for birthdays. • A cold, sweet dessert in a cone or bowl. • ...

Spanish Food 2017-12-07

Spanish Food crossword puzzle
Across
  1. Soup
  2. Yogurt
  3. Butter
  4. Vegetables
  5. Bread
  6. Bacon
Down
  1. Rice
  2. Fruit
  3. Eggs
  4. Same in English like it is in Spanish
  5. Sandwich
  6. Milk

12 Clues: Soup • Rice • Eggs • Milk • Fruit • Bread • Bacon • Yogurt • Butter • Sandwich • Vegetables • Same in English like it is in Spanish

mixed vocab 2023-07-06

mixed vocab crossword puzzle
Across
  1. neidisch
  2. Gewächshaus
  3. genießen
  4. trotzige Kleinkinder (2)
  5. Kartoffelbrei (2)
  6. erfolgreich
Down
  1. Geschichten
  2. Hypothek
  3. Käseschlucht
  4. Gemüse
  5. ein Kunde von uns (4)
  6. Schräbergarten

12 Clues: Gemüse • Hypothek • neidisch • genießen • Geschichten • Gewächshaus • erfolgreich • Käseschlucht • Schräbergarten • Kartoffelbrei (2) • ein Kunde von uns (4) • trotzige Kleinkinder (2)

Food 2023-06-12

Food crossword puzzle
Across
  1. A warm and comforting dish made by simmering ingredients like vegetables, meat, or legumes in a flavorful liquid. It is typically served hot and can be enjoyed as a starter or a complete meal with bread.
  2. Crispy and flavorful chicken that has been coated in seasoned flour or breadcrumbs and then deep-fried. It is a popular fast food item and can be enjoyed with dipping sauces or as part of a meal with sides.
  3. A fluffy and delicious breakfast food made from a batter of flour, eggs, milk, and a leavening agent. Pancakes are typically cooked on a griddle and served with toppings like syrup, butter, or fruit.
  4. A versatile and convenient meal made by placing various fillings, such as meat, cheese, and vegetables, between two slices of bread. It can be made cold or hot and is a popular choice for packed lunches.
  5. A tasty Mexican treat consisting of a folded or rolled tortilla filled with seasoned meat, lettuce, cheese, and other toppings. It is a handheld food that can be enjoyed with different salsas and guacamole.
  6. A delightful Japanese dish consisting of bite-sized portions of vinegared rice combined with fresh seafood, vegetables, or even fruits. It is often presented beautifully and enjoyed with soy sauce and wasabi.
  7. A savory and tender piece of meat, usually beef, cooked to perfection on a grill or stove. It is often seasoned with herbs and spices and served with sides like roasted vegetables or mashed potatoes.
Down
  1. A comforting Italian dish made from long, thin strands of cooked dough. It comes in various shapes and is served with flavorful sauces like tomato, cream, or pesto, along with grated cheese on top.
  2. A delicious round dish made with a crispy crust, tangy tomato sauce, and a variety of toppings like cheese, vegetables, and meats. It is baked in an oven until the cheese melts and the crust turns golden brown.
  3. A yummy sandwich with a juicy patty made from ground meat, such as beef or chicken. It is usually served in a soft bun and can be customized with toppings like lettuce, tomatoes, and sauces.
  4. A spicy and aromatic dish originating from India, made by simmering meat, vegetables, or lentils in a flavorful sauce containing a blend of spices and herbs. It is usually eaten with rice or bread.
  5. A refreshing dish made with a variety of fresh vegetables, such as lettuce, tomatoes, and cucumbers. It can also include ingredients like cheese, nuts, or fruits and is usually dressed with vinaigrette or creamy dressings.
  6. A delightful frozen dessert made from sweetened and flavored cream or milk. It comes in various flavors and can be enjoyed in cones, cups, or as a topping for other desserts like cakes or pies.
  7. A delightful Japanese dish consisting of bite-sized portions of vinegared rice combined with fresh seafood, vegetables, or even fruits. It is often presented beautifully and enjoyed with soy sauce and wasabi.
  8. A long, thin, and versatile food made from unleavened dough, often made from wheat or rice flour. Noodles can be boiled, stir-fried, or served in soups, and they are a staple in many Asian cuisines.

15 Clues: A yummy sandwich with a juicy patty made from ground meat, such as beef or chicken. It is usually served in a soft bun and can be customized with toppings like lettuce, tomatoes, and sauces. • ...

Fruit and Vegetables crossword 2024-04-10

Fruit and Vegetables crossword crossword puzzle
Across
  1. 🌽
  2. 🍰
  3. 🍌
  4. 🥔
  5. 🥦
  6. 🧀
  7. 🥩
  8. 🍉
  9. 🍪
Down
  1. 🥒
  2. 🍍
  3. 🍅
  4. 🥕
  5. 🍏
  6. 🧃
  7. 🍞
  8. 🍄

17 Clues: 🥒 • 🍍 • 🍅 • 🌽 • 🍰 • 🥕 • 🍌 • 🍏 • 🧃 • 🥔 • 🍞 • 🥦 • 🧀 • 🥩 • 🍄 • 🍉 • 🍪

Eating Meat 2018-03-08

Eating Meat crossword puzzle
Across
  1. hunger
  2. no-meat
  3. eating
  4. leave
  5. plant-food
  6. forest-loss
  7. only-vegetables
Down
  1. to bite
  2. pollution
  3. meat-eater
  4. to prepare
  5. spike

12 Clues: leave • spike • hunger • eating • to bite • no-meat • pollution • meat-eater • to prepare • plant-food • forest-loss • only-vegetables

Japan Crossword Puzzle 2021-12-23

Japan Crossword Puzzle crossword puzzle
Across
  1. Language spoken in Japan
  2. Japanese name for the bullet train
  3. Capital of Japan
  4. Japanese material art using wooden swords
  5. The high quality and freshness of its seafood
  6. A small tree grown in a tray or shallow pot
  7. Sticks Two sticks for eating
  8. Long-necked fretless Japanese lute
  9. Japanese warrior
  10. A very tall building
  11. The highest mountain in Japan
Down
  1. Vegetables and seafood battered and deep fried
  2. Japanese money
  3. An island nation of East Asia
  4. A tradition dance in Japan
  5. Japanese food made of sticky rice, seaweed, and vegetables
  6. A traditional form of Japanese poetry
  7. Quilted sleeping pads that are stuffed with cotton or fiber filled
  8. A long narrow robe with wide sleeves, worn as an outer garment
  9. Oldest surviving form of Japanese theater
  10. The Japanese traditional art, folding papers into figures
  11. Military ruler of Japan
  12. Wrestling Popular traditional Japanese sport
  13. A Japanese syllabary, one component of the Japanese writing system
  14. Traditional decoration used on Children's Day

25 Clues: Japanese money • Capital of Japan • Japanese warrior • A very tall building • Military ruler of Japan • Language spoken in Japan • A tradition dance in Japan • Sticks Two sticks for eating • An island nation of East Asia • The highest mountain in Japan • Japanese name for the bullet train • Long-necked fretless Japanese lute • A traditional form of Japanese poetry • ...

Japan Crossword Puzzle 2021-12-23

Japan Crossword Puzzle crossword puzzle
Across
  1. A tradition dance in Japan
  2. Traditional decoration used on Children's Day
  3. Japanese name for the bullet train
  4. A traditional form of Japanese poetry
  5. Vegetables and seafood battered and deep fried
  6. Japanese money
  7. Popular traditional Japanese sport
  8. A Japanese syllabary, one component of the Japanese writing system
  9. Long-necked fretless Japanese lute
  10. The high quality and freshness of its seafood
  11. Two sticks for eating
Down
  1. Quilted sleeping pads that are stuffed with cotton or fiber filled
  2. The highest mountain in Japan
  3. A small tree grown in a tray or shallow pot
  4. Oldest surviving form of Japanese theater
  5. Military ruler of Japan
  6. The Japanese traditional art, folding papers into figures
  7. Japanese material art using wooden swords
  8. A very tall building
  9. Language spoken in Japan
  10. An island nation of East Asia
  11. Japanese warrior
  12. Japanese food made of sticky rice, seaweed, and vegetables
  13. Capital of Japan
  14. A long narrow robe with wide sleeves, worn as an outer garment

25 Clues: Japanese money • Japanese warrior • Capital of Japan • A very tall building • Two sticks for eating • Military ruler of Japan • Language spoken in Japan • A tradition dance in Japan • The highest mountain in Japan • An island nation of East Asia • Japanese name for the bullet train • Popular traditional Japanese sport • Long-necked fretless Japanese lute • ...

Foods Crossword 2021-12-03

Foods Crossword crossword puzzle
Across
  1. A sauce containing minced meat and vegetables
  2. To heat a liquid just under a boiling point
  3. specialized proteins that act as catalysts to speed up a specific reaction
  4. the foam which sits on top of a cooking liquid
  5. French word for broth
  6. leaves of coriander used as a flavoring or garnish
  7. natural protein
  8. Starch and cold water mixed together to thicken something
  9. To restore the moisture of a product that has had the moisture removed
  10. Sauce made from the thickened drippings of a meat
Down
  1. cooking of meat or vegetables by heating them slowly with oil
  2. Mixture of flour and fat used as a thickening agent
  3. a mix of onion carrot and celery
  4. a translucent, colorless, flavorless food ingredient
  5. a rich clear soup made from stock
  6. emits an increased amount of aroma
  7. to remove the liquid from something
  8. lightly seasoned creamy soup
  9. a liquid that evaporated into a gas
  10. The process of thickening and intensifying the flavour

20 Clues: natural protein • French word for broth • lightly seasoned creamy soup • a mix of onion carrot and celery • a rich clear soup made from stock • emits an increased amount of aroma • to remove the liquid from something • a liquid that evaporated into a gas • To heat a liquid just under a boiling point • A sauce containing minced meat and vegetables • ...

Asia Crossword 2013-05-29

Asia Crossword crossword puzzle
Across
  1. Clarified butter used as cooking in India.
  2. An Indian Social System.
  3. Common Chinese cooking method.
  4. Russian Appetizers.
  5. Pickled vegetables eaten with rice.
  6. Legume with seeds rich in protein and oil.
  7. Custard-like cake made from soybeans.
  8. Chinese eating utensils.
  9. Chinese cooking utensil that looks like a metal bowl with sloping sides.
  10. "Clean, light and sparkling with honesty".
  11. Small grill used for Japanese dishes.
  12. Soft towels used instead of napkins in Japan.
  13. Processed salted eggs of large fish.
  14. China's national drink.
Down
  1. Backbone of Chinese diet.
  2. Japanese word for meal.
  3. Mixture of spices to make Indian curry.
  4. More important to Chinese than meat.
  5. Best known Chinese roasted dish.
  6. Meal served after Japanese tea ceremony.
  7. Popular Russian cabbage soup.
  8. Tall, cylindrical Russian yeast bread filled with fruits and nuts.
  9. Flat, unleavened wheat bread.
  10. Japanese Green Tea.
  11. Type of stew that can be prepared in many ways.

25 Clues: Russian Appetizers. • Japanese Green Tea. • Japanese word for meal. • China's national drink. • An Indian Social System. • Chinese eating utensils. • Backbone of Chinese diet. • Popular Russian cabbage soup. • Flat, unleavened wheat bread. • Common Chinese cooking method. • Best known Chinese roasted dish. • Pickled vegetables eaten with rice. • More important to Chinese than meat. • ...

Kitchen Utensils, By Atif Nazimdeen 2014-02-10

Kitchen Utensils, By Atif Nazimdeen crossword puzzle
Across
  1. For processing vegetables such as potatoes
  2. For whipping cream, eggs and other foods
  3. Small knife used for slicing and chopping
  4. For accurate measurements of small quantities
  5. To heat and cook foods
  6. For picking up hot foods during cooking
  7. Utensil used to scrape down bowls and plates
  8. Used to stir foods
  9. Used to finely shred foods such as carrots and cheese.
  10. Used for accurate measurements of liquids
Down
  1. Used for accurate measurements of dry ingredient.
  2. For accurate measurements of food weight
  3. Used for sifting dry ingredients such as flour or straining liquid off foods
  4. A wooden utensil used to roll out foods, for example, pastry
  5. To remove skin from vegetables such as carrots
  6. For testing readiness of cooking, for example, cakes and fruit
  7. Used to brush over foods
  8. Provides a solid base for cutting food or resting hot pans
  9. Bowl used mainly to combine food
  10. Required for sautéing and shallow frying

20 Clues: Used to stir foods • To heat and cook foods • Used to brush over foods • Bowl used mainly to combine food • For picking up hot foods during cooking • For whipping cream, eggs and other foods • For accurate measurements of food weight • Required for sautéing and shallow frying • Small knife used for slicing and chopping • Used for accurate measurements of liquids • ...

Kitchen and Food Safety 2015-09-28

Kitchen and Food Safety crossword puzzle
Across
  1. ____ food to the proper temperature.
  2. Quickly ____ food to 3°c or below.
  3. The danger ____.
  4. Wash hands _____.
  5. To avoid cross contamination.
  6. The boiling point of water(___ _______°c).
  7. If possible, dry your dishes this way.
  8. ____ never run in the kitchen.
  9. Always use _____ knives.
  10. To help avoid any kitchen injuries be as _______ as possible.
  11. In case of a kitchen accident you should always have one of these.
  12. Take your ____ when cutting.
  13. ___ water is just as important as soap.
Down
  1. Use this when holding a hot pot or dish.
  2. Do this to avoid bacteria on fruits and vegetables.
  3. Use different _______ ______ for meats, vegetables ect.
  4. If someone goes into ________ shock think F.A.S.T.
  5. To _____, wash with soap and water.
  6. The amount of seconds you should wash your hands.
  7. Fight ___!
  8. You should defrost food in a ____ filled with cold water.
  9. Avoid using _____ because they hold bacteria.
  10. Approx. 7 million North Americans have a food _______.
  11. Never leave leftovers out for more than ___ hours.

24 Clues: Fight ___! • The danger ____. • Wash hands _____. • Always use _____ knives. • Take your ____ when cutting. • To avoid cross contamination. • ____ never run in the kitchen. • Quickly ____ food to 3°c or below. • To _____, wash with soap and water. • ____ food to the proper temperature. • If possible, dry your dishes this way. • ___ water is just as important as soap. • ...

Levi Huta XI Science 3 2022-10-03

Levi Huta XI Science 3 crossword puzzle
Across
  1. i am ... the steak
  2. a drink made of fruits, tonic water, and alcohol
  3. i am ... a cake
  4. Something we use as a base for sandwiches
  5. i like my ... black, bitter and hot
  6. frozen foods can prevent ... from growing
  7. mother gave me the recipe to her famous dish
  8. someone who works at a bar
  9. a common livestock that produces eggs
  10. a milk based product
Down
  1. a type of bread for burgers
  2. ... is best served when cold
  3. a dish which consists of raw or cooked vegetables
  4. mother baked a ... for my birthday
  5. a well known middle east dish consists of smoked beef and vegetables
  6. i am ... a steak
  7. a well known dish from Italy
  8. a spice which shares the same family as gingers
  9. a type of profession
  10. a common seasoning with a salty flavor
  11. i went to a ... restaurant the other day
  12. a well known Japanese dish made from fresh and raw fish
  13. a pork based food

23 Clues: i am ... a cake • i am ... a steak • a pork based food • i am ... the steak • a type of profession • a milk based product • someone who works at a bar • a type of bread for burgers • ... is best served when cold • a well known dish from Italy • mother baked a ... for my birthday • i like my ... black, bitter and hot • a common livestock that produces eggs • ...

HEALTH 2022-08-15

HEALTH crossword puzzle
Across
  1. a person who is qualified to treat people
  2. a regular practice
  3. happening or done before the usual or expected time
  4. a small amount of food eaten between meals
  5. a feeling of wanting to drink something
  6. engage in physical activity to improve health and fitness
  7. carbonated
  8. a substance that people can eat
  9. a liquid we drink to satisfy thirst
  10. a liquid obtained from fruits, vegetables, or meat
  11. not in a good health
  12. typical
Down
  1. a very lazy person
  2. a meal we eat in the morning
  3. having so much energy
  4. a feeling of wanting to eat something
  5. an act of taking a liquid into the mouth and swallow
  6. plants used as healthy food
  7. in good health
  8. in need of rest
  9. not in a good physical condition for exercise
  10. a meal we eat at night
  11. in a good physical condition for exercise
  12. an act of taking food into the mouth to chew and swallow

24 Clues: typical • carbonated • in good health • in need of rest • a very lazy person • a regular practice • not in a good health • having so much energy • a meal we eat at night • plants used as healthy food • a meal we eat in the morning • a substance that people can eat • a liquid we drink to satisfy thirst • a feeling of wanting to eat something • a feeling of wanting to drink something • ...

Let's Play Crossword Puzzle! (2nd) 2017-02-02

Let's Play Crossword Puzzle! (2nd) crossword puzzle
Across
  1. it shining bright every morning
  2. The fruit has a name like its color
  3. You have to put this thing if you want to drink/eat sweet things
  4. The eighth month in a year
  5. The last day in a week
  6. My father is a postman. he works at _______
  7. last week they went to the Toba _________
  8. Rabbit loves this vegetables
  9. This animal is a best friend of Masha
  10. I love to go to the _____ Bromo
  11. one of the slowest animal
  12. a long transportation which doesn't have tire
Down
  1. Everyday, the students go to ___________
  2. it call "crown of the human body"
  3. the color of this vegetable is purple
  4. if you want to buy vegetables,you have to go to the _________
  5. our uncle and aunt's children
  6. you can buy a lot of delicious food here
  7. we can cook in this place
  8. 300 - 200 - 70 + 50 + 30 - 10 = ?
  9. they are the guardian of every country
  10. you wear this around your waist

22 Clues: The last day in a week • we can cook in this place • one of the slowest animal • The eighth month in a year • Rabbit loves this vegetables • our uncle and aunt's children • it shining bright every morning • you wear this around your waist • I love to go to the _____ Bromo • it call "crown of the human body" • 300 - 200 - 70 + 50 + 30 - 10 = ? • The fruit has a name like its color • ...

Global Palate Adventure 2023-10-31

Global Palate Adventure crossword puzzle
Across
  1. - A spiced dish common in Indian and Thai cuisines.
  2. - Fermented Korean side dish, usually made with cabbage.
  3. - Spanish or Latin American pastry filled with meats or vegetables.
  4. - Vietnamese noodle soup.
  5. - Indian pastry filled with spiced potatoes or meat.
  6. - Chinese bite-sized dishes, often served in steamer baskets.
  7. - Indian cooking method using a clay oven.
  8. - Japanese delicacy with vinegared rice and raw fish.
  9. - Southeast Asian skewered and grilled meat.
  10. - Italian creamy rice dish often flavoured with Parmesan.
  11. - Middle Eastern deep-fried chickpea or fava bean balls.
Down
  1. - Flaky French pastry is often enjoyed for breakfast.
  2. - Latin American dish of raw fish cured in citrus juices.
  3. - Spanish dish with saffron-infused rice and various seafood.
  4. - Japanese noodle soup with various toppings.
  5. - Japanese delicacy of thinly sliced raw fish.
  6. - Japanese dumplings, typically filled with pork and vegetables.
  7. - Mexican street food folded in a tortilla.
  8. - Spanish small plates for sharing.
  9. - Italian staple made from wheat and water.

20 Clues: - Vietnamese noodle soup. • - Spanish small plates for sharing. • - Indian cooking method using a clay oven. • - Mexican street food folded in a tortilla. • - Italian staple made from wheat and water. • - Southeast Asian skewered and grilled meat. • - Japanese noodle soup with various toppings. • - Japanese delicacy of thinly sliced raw fish. • ...

CROSSWORD PUZZLE 2023-09-21

CROSSWORD PUZZLE crossword puzzle
Across
  1. What dou you....i should do?
  2. If it's hot outside,we....ice cream
  3. If it's rains,we....inside
  4. He has....a student since 2022
  5. You will have....the same work for 5 years
  6. The bus had left when he....the bus stop
  7. They will....been reported the case to the police by monday
  8. You should....your parents,they are worried about you
  9. I miss grandparents. what.... i do now
  10. I....your advice
Down
  1. By the....i arrived at the station,the train had left
  2. If you eat your vegetables you will grow....
  3. If i see a dog,i....hello
  4. You should....to past the test
  5. If you brush your teeth.your....will be happy
  6. The student had....a verbal warning before his parents were called
  7. If you don't wear coat,you will get....
  8. You should.... vegetables
  9. Do you....any idea for me?
  10. They will have....to work by 9 am

20 Clues: I....your advice • If i see a dog,i....hello • You should.... vegetables • If it's rains,we....inside • Do you....any idea for me? • What dou you....i should do? • You should....to past the test • He has....a student since 2022 • They will have....to work by 9 am • If it's hot outside,we....ice cream • I miss grandparents. what.... i do now • ...

food studies crossword 2024-11-27

food studies crossword crossword puzzle
Across
  1. used to combine or mix ingredients in
  2. when you eat breakfast what gives you instant energy?
  3. used to cut, slice and chop foods
  4. spreads around thick white of high quality egg
  5. used to sweep the floor
  6. which clean up job grabs 2 dish towels?
  7. pocket of air formed at large end of egg
  8. anchor yolk in center of egg
  9. outer covering of egg
  10. used to handle hot things
  11. always chop on a ____________
Down
  1. used to incorporate air into foods.
  2. what kind of measure do you use to measure 60 mL of sugar?
  3. provide protective barrier against bacterial penetration
  4. used to protect countertops when chopping foods
  5. used to strain fruits, vegetables and pasta
  6. used to measure small amounts of ingredients
  7. you store eggs at the back of a ________
  8. holds egg yolk contents
  9. pin used to roll dough or pastry
  10. used for washing dishes
  11. used to remove the outer layer of fruits and vegetables
  12. when you eat breakfast what gives you energy later?
  13. yellow portion of egg

24 Clues: outer covering of egg • yellow portion of egg • holds egg yolk contents • used to sweep the floor • used for washing dishes • used to handle hot things • anchor yolk in center of egg • always chop on a ____________ • used to cut, slice and chop foods • pin used to roll dough or pastry • used to incorporate air into foods. • used to combine or mix ingredients in • ...

utensils 2025-02-24

utensils crossword puzzle
Across
  1. Recipients to mix ingredients together
  2. A plate to bake food in the oven
  3. To protect the countertop while cutting, it is rectangular
  4. A big recipient to pour liquids
  5. A machine to bake, roast, and grill food
  6. To measure small amounts of ingredients
  7. To remove the skin of fruits and vegetables
  8. A large round utensil to fry and sauté food
  9. To separate solids from liquids (eg: noodle from water)
  10. To serve soups, stews, and other liquids
Down
  1. To mix ingredients and incorporate air
  2. To cut, chop, slice, and dice food
  3. To eat food
  4. A machine to mix and puree food
  5. Paper to bake cookies, cakes, and other pastries on
  6. A round recipient to boil, simmer, and stew food
  7. To flip and turn food
  8. A machine to heat food quickly
  9. To grate cheese, vegetables, and other foods
  10. A big spoon to stir and mix ingredients
  11. To open cans
  12. To measure very small amounts of ingredients

22 Clues: To eat food • To open cans • To flip and turn food • A machine to heat food quickly • A machine to mix and puree food • A big recipient to pour liquids • A plate to bake food in the oven • To cut, chop, slice, and dice food • To mix ingredients and incorporate air • Recipients to mix ingredients together • A big spoon to stir and mix ingredients • ...

Το φαγητό 2025-05-05

Το φαγητό crossword puzzle
Across
  1. Something that is not salty.
  2. A red or green fruit.
  3. Red and juicy; goes in salads.
  4. We eat it with almost every meal; made from flour.
  5. Lives in the sea and has bones.
  6. Small pieces of meat, used for meatballs.
  7. Meat that comes from a bird.
  8. Green, crunchy, and refreshing.
  9. A cold dish made with vegetables.
  10. Cold and sweet, in many flavors.
  11. Food made with bread and something inside.
  12. Spaghetti, penne or macaroni are types of this.
Down
  1. A yellow fruit you peel before eating.
  2. We put it on toast or pasta.
  3. A sweet made from cocoa.
  4. A Greek dish with eggplants and minced meat.
  5. From a hen; can be boiled or fried.
  6. White, cold, and very Greek!
  7. A hot dish made with water, vegetables or meat.
  8. A sweet baked in the oven.
  9. Yellow or brown; fried, baked, or boiled.
  10. An Italian dish with cheese and tomato sauce.
  11. Small, white grains cooked in water.

23 Clues: A red or green fruit. • A sweet made from cocoa. • A sweet baked in the oven. • We put it on toast or pasta. • Something that is not salty. • White, cold, and very Greek! • Meat that comes from a bird. • Red and juicy; goes in salads. • Lives in the sea and has bones. • Green, crunchy, and refreshing. • Cold and sweet, in many flavors. • A cold dish made with vegetables. • ...

Semangatt 2025-10-17

Semangatt crossword puzzle
Across
  1. Good nutrition improves mental health and ______ function.
  2. Eating healthy food improves one’s ______ of life.
  3. Fruits and vegetables provide essential ______.
  4. A balanced diet can reduce the risk of ______ diseases.
  5. nutritious food helps maintain a ______ lifestyle
  6. Omega-3 fatty acids are important for the ______.
  7. The essay says that healthy eating is a small effort with enormous ______.
  8. Proteins help repair body ______.
  9. In the conclusion, the writer suggests everyone should ______ healthy eating.
  10. People often ______ the importance of a balanced diet.
  11. A responsible lifestyle often includes good eating and ______ routines.
  12. Consuming nutritious food helps build strong ______.
Down
  1. Vitamins C and A can be found in ______ and vegetables.
  2. A nutrient-rich diet supports both physical and ______ health.
  3. People who eat healthy food tend to have better ______ levels.
  4. Consuming the right nutrients regularly can prevent ______.
  5. Nutritious food boosts the ______ system.
  6. Healthy eating helps people make conscious food ______.
  7. Developing good eating habits shows self-______.
  8. Fast food and processed snacks are examples of ______ eating choices.

20 Clues: Proteins help repair body ______. • Nutritious food boosts the ______ system. • Fruits and vegetables provide essential ______. • Developing good eating habits shows self-______. • nutritious food helps maintain a ______ lifestyle • Omega-3 fatty acids are important for the ______. • Eating healthy food improves one’s ______ of life. • ...

Kitchen Tools 2026-01-23

Kitchen Tools crossword puzzle
Across
  1. Kitchen appliance for baking bread and cakes
  2. Flat container placed inside an oven for baking
  3. Wire utensil for beating eggs or cream
  4. board Flat board placed under food when cutting
  5. Deep spoon for serving soup or sauce
  6. Small spoon showing teaspoon or tablespoon size
  7. Device that shows how heavy ingredients are
  8. Pan for cooking eggs or food with oil
  9. Long utensil for mixing food while it cooks
Down
  1. Round container for mixing ingredients together
  2. Small hand tool for removing fruit or vegetable skin
  3. Cup with measurement lines for liquids
  4. Hand tool for opening metal food cans
  5. Sharp object for slicing vegetables, meat, and fruit
  6. Flat utensil for turning pancakes or fried eggs
  7. Metal surface tool that makes food into thin shreds
  8. Heavy utensil for pressing and crushing potatoes
  9. Cooking tool with heat for BBQ-style food
  10. Holey utensil for draining pasta or vegetables
  11. Deep container for water, soup, or boiling food

20 Clues: Deep spoon for serving soup or sauce • Hand tool for opening metal food cans • Pan for cooking eggs or food with oil • Cup with measurement lines for liquids • Wire utensil for beating eggs or cream • Cooking tool with heat for BBQ-style food • Device that shows how heavy ingredients are • Long utensil for mixing food while it cooks • ...

Runner D - Unit B 2025-10-31

Runner D - Unit B crossword puzzle
Across
  1. Food with very little or no taste or flavor.
  2. The taste of a lemon.
  3. Tastes salty or spicy, not sweet.
  4. The taste of strong coffee or very dark chocolate.
  5. A cold dish of mixed raw vegetables.
  6. Not fresh; old bread is ____.
  7. Sweet food that grows on trees, like apples and bananas.
  8. The meal you eat in the middle of the day.
  9. A time when you eat, like breakfast or lunch.
  10. Tastes like sugar or candy.
Down
  1. The last meal of the day, eaten in the evening.
  2. A hot, liquid food, often with vegetables or meat.
  3. Tastes like chips or seawater.
  4. Healthy plants you eat, like carrots, broccoli, and spinach.
  5. Food like rice, bread, and pasta.
  6. The first meal of the day, eaten in the morning.
  7. Food made from milk, like cheese and yogurt.
  8. Food like meat, fish, and eggs.
  9. Hot taste, like chili.
  10. Long, thin food, often eaten in soup.

20 Clues: The taste of a lemon. • Hot taste, like chili. • Tastes like sugar or candy. • Not fresh; old bread is ____. • Tastes like chips or seawater. • Food like meat, fish, and eggs. • Tastes salty or spicy, not sweet. • Food like rice, bread, and pasta. • A cold dish of mixed raw vegetables. • Long, thin food, often eaten in soup. • The meal you eat in the middle of the day. • ...

Phonics ou, oi 2026-01-21

Phonics ou, oi crossword puzzle
Across
  1. Young or full of energy.
  2. Small, crunchy pieces of bread added to soup or salad.
  3. Something you do regularly in the same order.
  4. A bag used for carrying clothes when traveling.
  5. Liquid that comes from fruits or vegetables.
  6. A colorful bird with a large beak.
  7. A trip on a ship for fun or travel.
  8. A warm liquid food usually made with vegetables, meat, or grains.
  9. Hurt or injured.
Down
  1. Producing no results or success.
  2. A large wild cat found in forests or mountains.
  3. A person who wants to marry someone.
  4. The act of chasing or trying to get something.
  5. A dark, painful spot on the skin from being hurt.
  6. Asking people to join a team or group.
  7. The process of finding and bringing new people into a group or team.
  8. A ticket or paper that lets you get a discount or deal.
  9. Related to sound, especially music without electronics.
  10. Producing good results or success.
  11. A number of people or things together.

20 Clues: Hurt or injured. • Young or full of energy. • Producing no results or success. • A colorful bird with a large beak. • Producing good results or success. • A trip on a ship for fun or travel. • A person who wants to marry someone. • Asking people to join a team or group. • A number of people or things together. • Liquid that comes from fruits or vegetables. • ...

Food and Drinks 2026-02-22

Food and Drinks crossword puzzle
Across
  1. liquid made from fruits or vegetables, usually cold
  2. small sea animals eaten as seafood
  3. thin slices of pork, usually fried
  4. meat from a pig
  5. meat mixed with spices, often cooked in a skin
  6. a big green fruit with red, juicy inside and black seeds
  7. a round, sweet, and juicy fruit with a thick skin
  8. a solid food made from milk
  9. cooked oats eaten for breakfast
  10. small baked snacks, sweet or plain
Down
  1. cold, sweet, and sour drink with lemon
  2. a tropical fruit with spiky skin and sweet yellow flesh
  3. a green vegetable with a tree-like shape
  4. green leaves that are healthy to eat, cooked or raw
  5. a yellow, sour fruit used for drinks or cooking
  6. a small brown fruit with green flesh and tiny black seeds
  7. thick drink made from fruit and sometimes yogurt
  8. thick white liquid from milk, used in desserts or coffee
  9. small, round green vegetables in a pod
  10. type of fish

20 Clues: type of fish • meat from a pig • a solid food made from milk • cooked oats eaten for breakfast • small sea animals eaten as seafood • thin slices of pork, usually fried • small baked snacks, sweet or plain • cold, sweet, and sour drink with lemon • small, round green vegetables in a pod • a green vegetable with a tree-like shape • meat mixed with spices, often cooked in a skin • ...

Culinary 3 Soups 2026-02-16

Culinary 3 Soups crossword puzzle
Across
  1. Parsley, Chives, Cheese, Bacon, or more. Endless options to top your soups or meal
  2. Soup and sauce thickener using equal parts fat and flour
  3. Thai Sweet and Sour Soup
  4. Chilled Spanish soup served cold
  5. Equipment used to portion
  6. Blend until silky smooth
  7. Japanese soup made with fermented soy bean
  8. Light clear soup base made with meat from animals
  9. Strengthened with flavor over time as it slowly cooks down
Down
  1. Thickening mixture made of cornstarch and water
  2. Vegetables or herbs to build flavor, often releasing strong smells
  3. Similar to a stock, a "Raft" is added to make it almost see through
  4. Gentle Cooking below boiling
  5. Chemical reaction between proteins and sugars
  6. Hearty, chunky soup often containing potatoes
  7. French Trio to build some of the most common soups
  8. Heating spices in small amounts of fat prior to adding to dish.
  9. Browned bits stuck to pan, adds flavor
  10. Slow simmer of a combination of meat and vegetables
  11. Soup base made using a Mirepoix and animal bones

20 Clues: Thai Sweet and Sour Soup • Blend until silky smooth • Equipment used to portion • Gentle Cooking below boiling • Chilled Spanish soup served cold • Browned bits stuck to pan, adds flavor • Japanese soup made with fermented soy bean • Chemical reaction between proteins and sugars • Hearty, chunky soup often containing potatoes • Thickening mixture made of cornstarch and water • ...

Vikings 2014-06-13

Vikings crossword puzzle
Across
  1. meat, fruit, and grains are
  2. food that are green and meant for growing
  3. chest plates and helmets
  4. a traditional drink
  5. a big object thats like a boat
Down
  1. swords and spears
  2. everyone can plant vegetables for
  3. deadly voyagers

8 Clues: deadly voyagers • swords and spears • a traditional drink • chest plates and helmets • meat, fruit, and grains are • a big object thats like a boat • everyone can plant vegetables for • food that are green and meant for growing

Puzzle 12 2023-05-26

Puzzle 12 crossword puzzle
Across
  1. (A utensil used for stirring and serving soups or liquids.)
  2. pin (A cylindrical tool used for rolling out dough for baking.)
  3. (A large spoon with a long handle used for serving soups or sauces.)
  4. (A utensil with prongs used for picking up and eating food.)
  5. (A tool with wire loops used for beating eggs or mixing ingredients.)
  6. (A tool used for removing the skin or peels from fruits and vegetables.)
Down
  1. (A utensil with two long arms and a pivot point used for gripping and lifting food.)
  2. (A bowl-shaped utensil with small holes used for draining liquids from foods, like pasta or vegetables.)
  3. (A utensil with sharp-edged holes used for shredding or grating cheese, vegetables, etc.)
  4. (A sharp utensil used for cutting and slicing.)

10 Clues: (A sharp utensil used for cutting and slicing.) • (A utensil used for stirring and serving soups or liquids.) • (A utensil with prongs used for picking up and eating food.) • pin (A cylindrical tool used for rolling out dough for baking.) • (A large spoon with a long handle used for serving soups or sauces.) • ...

Cooking Verb & Utensils_7CDeon 2023-04-11

Cooking Verb & Utensils_7CDeon crossword puzzle
Across
  1. a kitchen utensil used for grating food into fine pieces
  2. usually used to bake a pie
  3. a tool that is use to cut something
  4. a tool used to drain boiled/washed vegetables,
  5. a tool that is used for mixing, spreading and lifting ingredients
  6. a tool that is used for cooking vegetables, steaming, and boiling water.
  7. cooking something on top fire and charcoal
Down
  1. a tool that is used to open can
  2. a tool that is used to scoop ice cream
  3. a tool used for closing pots
  4. a tool that is used for crushing garlic
  5. a tool used to measure water
  6. a tool that is used to open a bottle
  7. cutting something into thin pieces
  8. cutting something into little pieces

15 Clues: usually used to bake a pie • a tool used for closing pots • a tool used to measure water • a tool that is used to open can • cutting something into thin pieces • a tool that is use to cut something • a tool that is used to open a bottle • cutting something into little pieces • a tool that is used to scoop ice cream • a tool that is used for crushing garlic • ...

Fruit 2023-06-14

Fruit crossword puzzle
Across
  1. Light and crunchy snack often enjoyed while watching movies.
  2. Chicken Crispy and flavorful fried chicken pieces.
  3. Delicious round bread with cheese and toppings.
  4. Fresh and crisp vegetables with tangy dressing.
  5. Spicy and aromatic dish with rich sauce and meat.
  6. Cream Creamy and cold dessert with various flavors.
  7. Crispy tortillas filled with meat, veggies, and salsa.
  8. Bite-sized rice rolls with fresh fish or vegetables.
Down
  1. Juicy patty with lettuce, tomatoes, and condiments.
  2. Crunchy and easy-to-eat breakfast option.
  3. Long, thin noodles with flavorful sauce.
  4. Long noodles served with flavorful sauce.
  5. Fluffy, round cakes with syrup and butter.
  6. Fries Crispy and salty potato sticks for snacking.
  7. Layers of bread with meats, cheese, and veggies.

15 Clues: Long, thin noodles with flavorful sauce. • Crunchy and easy-to-eat breakfast option. • Long noodles served with flavorful sauce. • Fluffy, round cakes with syrup and butter. • Delicious round bread with cheese and toppings. • Fresh and crisp vegetables with tangy dressing. • Layers of bread with meats, cheese, and veggies. • ...

Carbohydrate Crossword 2018-09-25

Carbohydrate Crossword crossword puzzle
Across
  1. must be in a plant for photosynthesis to occur
  2. forms when a starch is digested
  3. when 2 monosaccharides chemically combine
  4. sugar is seldom found naturally in foods. It is in milk and helps create milk sugar
  5. single units of sugar
  6. artificial sweeteners and sugar alcohols are
  7. found in fruits, sugar cane, and sugar beets
Down
  1. a simple carbohydrate that occurs in fresh fruits and vegetables
  2. is found in only in milk and milk products
  3. plants combine single glucose units into more complicated chemical arrangements
  4. fruits, many vegetables, and honey contain fructose, a highly sweet sugar
  5. plant materials that cannot be broken down by human enzymes
  6. your main source of energy
  7. the chemical process that makes carbohydrates
  8. another name for simple carbohydrates

15 Clues: single units of sugar • your main source of energy • forms when a starch is digested • another name for simple carbohydrates • when 2 monosaccharides chemically combine • is found in only in milk and milk products • artificial sweeteners and sugar alcohols are • found in fruits, sugar cane, and sugar beets • the chemical process that makes carbohydrates • ...

food 2023-07-10

food crossword puzzle
Across
  1. Mixed vegetables or fruits served with dressing.
  2. Round bread with cheese and various toppings.
  3. Meat from a bird, usually cooked and seasoned.
  4. A soft and yellow fruit that you can peel.
  5. cream A cold, sweet frozen dessert.
  6. A sweet baked treat, usually round or flat.
  7. A creamy dairy product with various flavors.
  8. A flat and round cake, often served with syrup.
Down
  1. Two slices of bread with fillings in between.
  2. A sweet and crunchy fruit.
  3. Italian noodles made from wheat flour.
  4. A sweet treat made from cocoa beans.
  5. A meat patty between two buns with toppings.
  6. A hot liquid food with vegetables, meat, or broth.
  7. Small grains that are a staple food in many countries.

15 Clues: A sweet and crunchy fruit. • cream A cold, sweet frozen dessert. • A sweet treat made from cocoa beans. • Italian noodles made from wheat flour. • A soft and yellow fruit that you can peel. • A sweet baked treat, usually round or flat. • A meat patty between two buns with toppings. • A creamy dairy product with various flavors. • ...

U4 vocabs 2025-11-28

U4 vocabs crossword puzzle
Across
  1. parts of plants, like carrots, potatoes, or spinach
  2. A dish made mostly from raw vegetables, often with dressing.
  3. To make a liquid flow from one container to another
  4. usually white or yellowish, used in cooking or as a topping
  5. usually eaten raw, like apples, oranges, or bananas.
  6. Hot water vapor produced when water is heated
  7. bags made from plastic used to carry things
Down
  1. A drink made from roasted coffee beans,
  2. A machine that keeps food very cold
  3. A hot drink made by soaking tea leaves in hot water
  4. Shut or sealed
  5. used to add flavor or preserve food.
  6. Not closed
  7. A combination of different things or substances.
  8. A sweet substance used to sweeten food and drinks.

15 Clues: Not closed • Shut or sealed • A machine that keeps food very cold • used to add flavor or preserve food. • A drink made from roasted coffee beans, • bags made from plastic used to carry things • Hot water vapor produced when water is heated • A combination of different things or substances. • A sweet substance used to sweeten food and drinks. • ...

Nutrition 2025-09-24

Nutrition crossword puzzle
Across
  1. The food group that includes apples, bananas, and grapes.
  2. these include: proteins carbohydrates and fats
  3. Nutrients like calcium and iron.
  4. This nutrient helps regulate body temperature and cushions joints.
  5. these carbs are found in candy and soda
  6. this food group includes rice and pasta
  7. Essential nutrient that builds and repairs muscles.
  8. these carbs are found in vegetables
Down
  1. Nutrient that gives the body quick energy, found in bread and pasta.
  2. Nutrients like Vitamin C and Vitamin D.
  3. The food group that includes milk, yogurt, and cheese.
  4. these are the healthy fats
  5. this slows down digestion
  6. the food group that includes broccoli, carrots, and spinach.
  7. Nutrient that helps carry oxygen in the blood, found in spinach and red meat.

15 Clues: this slows down digestion • these are the healthy fats • Nutrients like calcium and iron. • these carbs are found in vegetables • Nutrients like Vitamin C and Vitamin D. • these carbs are found in candy and soda • this food group includes rice and pasta • these include: proteins carbohydrates and fats • Essential nutrient that builds and repairs muscles. • ...

4A Ch.4 Vocabulary 2024-11-20

4A Ch.4 Vocabulary crossword puzzle
Across
  1. The taste of lemons.
  2. It is a kind of pastas with banana shape. We eat it with the unbrellas shape vegetables.
  3. Children like eating pudding because it is ___.
  4. It is cold. There are vegetables and seafood in it.
Down
  1. We eat it with soup. There are small ball of doughs, with some meat inside.
  2. We eat it with soup. There is pig's meat in it.
  3. The taste of black tea.
  4. It is cold. There are vegetables and fish in it.

8 Clues: The taste of lemons. • The taste of black tea. • We eat it with soup. There is pig's meat in it. • Children like eating pudding because it is ___. • It is cold. There are vegetables and fish in it. • It is cold. There are vegetables and seafood in it. • We eat it with soup. There are small ball of doughs, with some meat inside. • ...

Vikings 2014-06-13

Vikings crossword puzzle
Across
  1. meat, fruit, and grains are
  2. food that are green and meant for growing
  3. chest plates and helmets
  4. a traditional drink
  5. a big object thats like a boat
Down
  1. swords and spears
  2. everyone can plant vegetables for
  3. deadly voyagers

8 Clues: deadly voyagers • swords and spears • a traditional drink • chest plates and helmets • meat, fruit, and grains are • a big object thats like a boat • everyone can plant vegetables for • food that are green and meant for growing

Fun Facts: Fruits & Vegetables 2021-08-26

Fun Facts: Fruits & Vegetables crossword puzzle
Across
  1. This fruit is native to North America where they grow throughout the woods and mountainous regions in the United States and Canada.
  2. This vegetable takes 3 years from seed to harvest
  3. This was the first vegetable grown in space
  4. Chemicals and nutrients from a _________ can react with boiling water and be released in the steam, creating a soothing, relaxing aroma.
  5. The only fruit that wear their seeds on the outside
  6. These trees can live to be about 100 years old and are a member of the rose family of plants
  7. The flower of this plant is edible
  8. This fruit isn’t always red. They can be yellow, pink, purple, black and even white!
  9. One bushel of ______ will sweeten more than 400 cans of Coca-Cola.
  10. China is the largest world producer of this fruit, with Italy second.
Down
  1. Wild ___________ originated in South Africa
  2. They look like mini cabbages because they’re members of the same cruciferous vegetable family.
  3. Most winter _______ have long shelf lives and can last in a cool, dry place for weeks or even months!
  4. The wood from _____ fruit trees can be used to create instruments, furniture, and other items
  5. This fruit was once a symbol for kindness
  6. This fruit is not a pine or an apple. It's actually a berry.
  7. the yellow fruit is classified as a berry

17 Clues: The flower of this plant is edible • This fruit was once a symbol for kindness • the yellow fruit is classified as a berry • Wild ___________ originated in South Africa • This was the first vegetable grown in space • This vegetable takes 3 years from seed to harvest • The only fruit that wear their seeds on the outside • ...

Ce que je trouve dans le supermarché 2023-05-14

Ce que je trouve dans le supermarché crossword puzzle
Across
  1. cream (f)
  2. eggs (pl)
  3. fish (m)
  4. drink (f)
  5. vegetables (pl)
  6. cheese (m)
  7. meat (f)
Down
  1. ice cream (f)
  2. ham (m)
  3. fruits (pl)
  4. pepper (du)
  5. salt (du)
  6. sugar (m)
  7. spices (pl)
  8. milk (du)

15 Clues: ham (m) • fish (m) • meat (f) • cream (f) • eggs (pl) • salt (du) • drink (f) • sugar (m) • milk (du) • cheese (m) • fruits (pl) • pepper (du) • spices (pl) • ice cream (f) • vegetables (pl)

La vie saine (healthy life) 2023-07-05

La vie saine (healthy life) crossword puzzle
Across
  1. to kill
  2. in good health
  3. more water
  4. I train
  5. a team
  6. sugary drinks
  7. vegetables
Down
  1. breakfast
  2. to try
  3. a cup of tea
  4. exhausted
  5. to sleep well
  6. fit, healthy
  7. tired
  8. in the countryside

15 Clues: tired • to try • a team • to kill • I train • breakfast • exhausted • more water • vegetables • a cup of tea • fit, healthy • to sleep well • sugary drinks • in good health • in the countryside

Marcos 2021-12-22

Marcos crossword puzzle
Across
  1. scary
  2. to move fast
  3. slow transportation
  4. vomitar
  5. fruits and vegetables
  6. stressed
  7. Festival for the kings
  8. branches
  9. warning
Down
  1. color of the bike marcos wants
  2. anxious
  3. mvp
  4. quiet
  5. fort
  6. used for neck warmth

15 Clues: mvp • fort • scary • quiet • anxious • vomitar • warning • stressed • branches • to move fast • slow transportation • used for neck warmth • fruits and vegetables • Festival for the kings • color of the bike marcos wants