food Crossword Puzzles

Food & Festivals 2024-04-14

Food & Festivals crossword puzzle
Across
  1. the crowd cheered as one and the ... began
  2. they also have to ... a poem by heart
  3. apart from mere watering,cultivation is in no way ...
  4. they could not alienate a single ...
  5. which leaves the gunners in a bit of a ...
  6. Manufactures include oil,... and meausuring-instruments
  7. I didn't have an ... date
  8. Death is the most ... experience possible,true,but it's also hte most personal
  9. We will ... on the morrow
  10. he ripped open the door,blinded by the ... light in the halls
  11. very ... communities are groups under this class
  12. It has a very strong,slightly ... flavour
  13. needless to say,makeup is a major ... of most Halloween costumes
  14. It's all ... grapes
  15. just ... them and finish up
  16. green ... vegetables also contain protein
Down
  1. his gaze went to the ... of him
  2. On the ... in front of the bazaar were drummers beating the muster call
  3. It was far too sweet and had a ... aftertaste
  4. the ... tract of Patella offers some interesting features
  5. he can ... opinion at the highest level
  6. salt,in the form of ...,is sometimes present in coal
  7. ... is still used today to counter bad breath
  8. the interior,plain in itself,contains interesting ...
  9. the judges will ... the winners on the evening of the opening
  10. their chief food is grass and seeds,but they also ... roots

26 Clues: It's all ... grapes • I didn't have an ... date • We will ... on the morrow • just ... them and finish up • his gaze went to the ... of him • they could not alienate a single ... • they also have to ... a poem by heart • he can ... opinion at the highest level • It has a very strong,slightly ... flavour • green ... vegetables also contain protein • ...

spanish food 2024-03-06

spanish food crossword puzzle
Across
  1. la uva
  2. rice
  3. leche
  4. ensalada
  5. orange
  6. sugar
  7. cauliflower
  8. guisantes
  9. cafe
  10. salchica
  11. fish
  12. soup
  13. la pina
  14. baguette
  15. bread
  16. las verduras
  17. la zanahoria
  18. wine
  19. zumo
  20. spicy sausage
  21. la luchuga
  22. la fresa
  23. el limon
  24. sandwhich
Down
  1. biscuit
  2. desayuno
  3. cena
  4. prawns
  5. hamburguesa
  6. squid
  7. agua
  8. el jamon
  9. limonada
  10. ortos
  11. te
  12. popcorn
  13. egg
  14. shellfish
  15. carne
  16. El almuerzo-la comida
  17. onion
  18. manzana
  19. queso
  20. perrito caliente
  21. fruit
  22. bebidas
  23. cerveza

47 Clues: te • egg • rice • cena • agua • cafe • fish • soup • wine • zumo • leche • sugar • squid • ortos • carne • bread • onion • queso • fruit • la uva • prawns • orange • biscuit • la pina • popcorn • manzana • bebidas • cerveza • desayuno • ensalada • el jamon • limonada • salchica • baguette • la fresa • el limon • guisantes • shellfish • sandwhich • la luchuga • hamburguesa • cauliflower • las verduras • la zanahoria • spicy sausage • perrito caliente • El almuerzo-la comida

Fast food 2024-04-22

Fast food crossword puzzle
Across
  1. ___ rings
  2. cold,frothy, dairy drink
  3. used to drink with
  4. golden arches
  5. they have the meats
  6. beef patty on a bun with cheese
  7. condiment made with tomatoes
  8. towel for your face and fingers
Down
  1. known for their chicken sandwiches
  2. fried potato strips
  3. red slice on a burger
  4. frozen milk dessert
  5. fizzy drink
  6. beef patty on a bun
  7. yellow condiment
  8. disgusting horrible food they have nothing good on their menu: _ King
  9. bell
  10. Italian pie with toppings
  11. preserved cucumber
  12. small chicken pieces

20 Clues: bell • ___ rings • fizzy drink • golden arches • yellow condiment • used to drink with • preserved cucumber • fried potato strips • frozen milk dessert • beef patty on a bun • they have the meats • small chicken pieces • red slice on a burger • cold,frothy, dairy drink • Italian pie with toppings • condiment made with tomatoes • beef patty on a bun with cheese • towel for your face and fingers • ...

Food Safety 2024-04-01

Food Safety crossword puzzle
Across
  1. This is heated with a steamer, to make a latte, or cappuccino.
  2. A source or a situation with the potential for harm in terms of human injury.
  3. A hotel employee whose job is to assist guests by booking tours, making theatre and restaurant reservations.
  4. You should always ____ your hands after each task.
  5. A trained professional in the art of making coffee.
  6. When cooking items in microwave, you must _____ it before cooking.
  7. Must be removed before handling food, as it may contaminate dishes.
  8. Staff member responsible for controlling or administering an organization or group of staff.
  9. People pay to sit and eat meals that are cooked and served on the premises.
Down
  1. This PPE item, is worn around the neck, and covers the front of your body.
  2. You must not pour this on an oil fire!
  3. These must be kept sharp, in order to cut food properly.
  4. A professionally trained cook, in charge of making meals for customers.
  5. Food must be heated above 60 _______ to kill bacteria.
  6. Holding a Knife and pointing it at someone is considered ______.
  7. Individual who buys goods or services from a shop or business.
  8. The best and most safest way to dry your hands is with a _____ towel.
  9. A roadside hotel designed primarily for motorists, typically having the rooms arranged in low blocks with parking directly outside.
  10. If a glass is ______ it needs to be cleaned up immediately.
  11. whose job is to serve customers at their tables in a restaurant.

20 Clues: You must not pour this on an oil fire! • You should always ____ your hands after each task. • A trained professional in the art of making coffee. • Food must be heated above 60 _______ to kill bacteria. • These must be kept sharp, in order to cut food properly. • If a glass is ______ it needs to be cleaned up immediately. • ...

Spanish food 2024-04-03

Spanish food crossword puzzle
Across
  1. el helado
  2. la zanahoria
  3. la hamburguesa
  4. el cafe
  5. el platano
  6. el agua
  7. los frijoles
  8. la galleta
  9. los huevos
  10. el pescado
  11. la naranja
  12. la bebida
  13. el refresco
  14. el perro caliente
  15. el jamon
  16. la crema de mani
  17. el cereal
  18. el arroz
  19. el pastel
Down
  1. el sandwich
  2. la comida
  3. las papas fritas
  4. el postre
  5. los vegetales
  6. la papa
  7. el pollo
  8. la carne
  9. el queso
  10. las uvas
  11. el pan
  12. la manzana
  13. la leche
  14. el chocolate
  15. la fresa
  16. la limonada
  17. el jugo
  18. la sopa
  19. la fruta
  20. la ensalada
  21. el atun
  22. el maiz

41 Clues: el pan • la papa • el cafe • el agua • el jugo • la sopa • el atun • el maiz • el pollo • la carne • el queso • las uvas • la leche • la fresa • el jamon • la fruta • el arroz • el helado • la comida • el postre • la bebida • el cereal • el pastel • el platano • la manzana • la galleta • los huevos • el pescado • la naranja • el sandwich • la limonada • el refresco • la ensalada • la zanahoria • los frijoles • el chocolate • los vegetales • la hamburguesa • ...

food crossword. 2024-05-08

food crossword. crossword puzzle
Across
  1. vegetables or meat that are stuffed in a dough than cooked with oil
  2. fries potatoes that are fried
  3. salad a dish made with different fruits
  4. oval balls that come from chickens
  5. icecream that is mixed with milk
  6. Raw fish that is rolled in rice
  7. an red fruit that is shaped like a heart
  8. Chicken that is crunchy
  9. a line that is made with dough, that is surved with tomato
  10. cheese bread that has melted cheese in the middle
Down
  1. mando chapati with beans
  2. a mixture of vegitables
  3. macaroni that has cheese
  4. noodles a type of pasta that can be made in 5 minutes
  5. what you put on cereal
  6. a flatend dough that has tomato sauce with cheese on to
  7. A circle bread that has meat lettuce ,tomato and cheese
  8. dogs a sausage that is put on a bread
  9. an avocado looking fruit that has red stuff inside of it
  10. round dough that has a hole in the middle, and has cream.

20 Clues: what you put on cereal • a mixture of vegitables • Chicken that is crunchy • macaroni that has cheese • mando chapati with beans • fries potatoes that are fried • Raw fish that is rolled in rice • icecream that is mixed with milk • oval balls that come from chickens • dogs a sausage that is put on a bread • salad a dish made with different fruits • ...

FOOD VOCABULARY 2024-06-13

FOOD VOCABULARY crossword puzzle
Across
  1. huile
  2. beurre
  3. sel
  4. poisson
  5. eau
  6. poivre
  7. viande
  8. oignon
  9. bol
  10. moules à tarte
  11. frire
  12. cuire
  13. cuillère
Down
  1. verser
  2. oeufs
  3. fromage
  4. farine
  5. mélanger
  6. couper
  7. tasse
  8. poêle
  9. lait
  10. ajouter
  11. couteau
  12. four
  13. servir
  14. cuillère à soupe

27 Clues: sel • eau • bol • lait • four • huile • oeufs • tasse • poêle • frire • cuire • verser • beurre • farine • couper • poivre • viande • oignon • servir • fromage • poisson • ajouter • couteau • mélanger • cuillère • moules à tarte • cuillère à soupe

FOOD SCIENCE 2024-07-16

FOOD SCIENCE crossword puzzle
Across
  1. CEREALIA MUNERA
  2. MEDDLING
  3. EXTRUDED PRODUCT
  4. FLAKED PRODUCT
  5. CORN BEVERAGE
  6. BREAD
  7. SEPARATION OF LIGHTER CHAFFS
  8. TRANSFER OF HEAT BY THE MOVEMENT OF FLUIDS
  9. PASTRY
  10. LIKE BISCUIT
  11. CIRCULATION OF AIR
  12. COOKING THROUGH DRY HEAT
Down
  1. EMBRYONIC PART OF CEREAL
  2. STARCHY PART OF CEREAL
  3. HIGH MOISTURE CONTENT
  4. COOKING WITH OIL
  5. PASTRY HAVING A NAME OF A CHOCOLATE
  6. ALCOHOLIC BEVERAGE
  7. BAKED PRODUCT
  8. DIRECT TRANSFER OF HEAT FROM ONE MOLECULE TO ANOTHER THROUGH A SOLID
  9. REMOVEL OF HUSK
  10. COOKING IN A LIQUID THAT IS RAPIDLY BUBBLING
  11. HYDRATING GRAINS
  12. SEPARATING THE EDIBLE PART FROM INEDIBLE PART

24 Clues: BREAD • PASTRY • MEDDLING • LIKE BISCUIT • BAKED PRODUCT • CORN BEVERAGE • FLAKED PRODUCT • CEREALIA MUNERA • REMOVEL OF HUSK • COOKING WITH OIL • EXTRUDED PRODUCT • HYDRATING GRAINS • ALCOHOLIC BEVERAGE • CIRCULATION OF AIR • HIGH MOISTURE CONTENT • STARCHY PART OF CEREAL • EMBRYONIC PART OF CEREAL • COOKING THROUGH DRY HEAT • SEPARATION OF LIGHTER CHAFFS • PASTRY HAVING A NAME OF A CHOCOLATE • ...

food vocabulary 2024-07-21

food vocabulary crossword puzzle
Across
  1. fruta
  2. queso
  3. sal
  4. pepino
  5. maiz
  6. tomate
  7. huevo
  8. cebolla
  9. guineo
  10. galletas
  11. pan
  12. ají
  13. uvas
Down
  1. papa
  2. naranja
  3. perro caliente
  4. arroz
  5. limon
  6. carne
  7. vegeetales
  8. chocolate
  9. aguacate
  10. ensalada
  11. pastel
  12. manzana
  13. sopa

26 Clues: sal • pan • ají • papa • maiz • uvas • sopa • fruta • queso • arroz • limon • carne • huevo • pepino • tomate • guineo • pastel • naranja • cebolla • manzana • aguacate • ensalada • galletas • chocolate • vegeetales • perro caliente

Food Trivia 2024-06-21

Food Trivia crossword puzzle
Across
  1. Which vegetable has the highest percentage of water ?
  2. Of all the teenage mutant ninja turtles, Michaelangelo loves this Italian-American food the best.
  3. Which chocolate bar is the global bestseller?
  4. What do you call a person who doesn’t eat animal-based food?
  5. What part of the plant is a potato?
  6. What is the most commonly ordered seafood item in American restaurants?
  7. What were the first vegetables ever planted in space?
  8. What is the most widely-eaten food worldwide?
  9. What is eggshell primarily made up of?
  10. What is the one food available nearly worldwide and is considered the only edible food that never expires?
  11. What's the most stolen grocery item?
Down
  1. Which American city is most famous for its deep-dish pizza?
  2. A nectarine is a variety of which fruit?
  3. After eating which poisoned fruit did Snow White fall into a deep sleep?
  4. What is the only fruit with seeds on the outside?
  5. Which food item does Popeye consume to gain strength?
  6. What is the primary ingredient in the Middle Eastern dish falafel?
  7. What is the base ingredient of gummy bears?
  8. What is the name of the rolled raw fish most usually served at Japanese restaurants?
  9. Which country is the biggest exporter of coffee beans worldwide?
  10. This food, perhaps the most widely-eaten meat on planet earth, was also the first food eaten on the moon?
  11. What is a dried plum called?
  12. How many teaspoons are in a tablespoon?

23 Clues: What is a dried plum called? • What part of the plant is a potato? • What's the most stolen grocery item? • What is eggshell primarily made up of? • How many teaspoons are in a tablespoon? • A nectarine is a variety of which fruit? • What is the base ingredient of gummy bears? • Which chocolate bar is the global bestseller? • What is the most widely-eaten food worldwide? • ...

Food It 2024-07-23

Food It crossword puzzle
Across
  1. Round red fruit
  2. Dairy product, often aged
  3. Green vegetable, leafy
  4. Sweet baked treat
  5. Large green vegetable
  6. Small red fruit
  7. Red fruit, often mistaken for a vegetable
  8. Orange vegetable
  9. Meat from pigs
Down
  1. Spicy red fruit
  2. Tropical yellow fruit
  3. White grain staple
  4. Vegetable, often pickled
  5. Type of pasta
  6. Beverage from grapes
  7. Seafood delicacy
  8. Poultry product
  9. Green fruit with a pit
  10. Yellow tropical fruit
  11. Beverage from cows

20 Clues: Type of pasta • Meat from pigs • Spicy red fruit • Round red fruit • Poultry product • Small red fruit • Seafood delicacy • Orange vegetable • Sweet baked treat • White grain staple • Beverage from cows • Beverage from grapes • Tropical yellow fruit • Large green vegetable • Yellow tropical fruit • Green vegetable, leafy • Green fruit with a pit • Vegetable, often pickled • Dairy product, often aged • ...

Fast Food 2024-08-28

Fast Food crossword puzzle
Across
  1. a round base of dough with many toppings
  2. ice cream with syrup, fruit and whipped cream
  3. a yellow food made from milk
  4. a bun with a sausage, ketchup and mustard
  5. small pieces of chicken fried in batter
  6. a hot dog in butter on a stick
  7. a drink made with milk and ice cream
  8. meat and vegetables wrapped in a flour tortilla
  9. small pieces of meat on the bone with sauce
  10. fried potato sticks
Down
  1. tortilla shells with meat and vegetables
  2. a sauce made from tomatoes
  3. an very popular dessert in America
  4. a green leafy vegetable in burgers and salads
  5. a yellow sauce put on hot dogs
  6. a red fruit that is eaten as a vegetable
  7. meat and vegetables in a round bun
  8. round sweet food with a hole in it
  9. small pieces of fried chicken
  10. corn chips with meat, cheese and toppings
  11. a Japanese food with rice and raw fish

21 Clues: fried potato sticks • a sauce made from tomatoes • a yellow food made from milk • small pieces of fried chicken • a yellow sauce put on hot dogs • a hot dog in butter on a stick • an very popular dessert in America • meat and vegetables in a round bun • round sweet food with a hole in it • a drink made with milk and ice cream • a Japanese food with rice and raw fish • ...

Food & drinks 2024-05-30

Food & drinks crossword puzzle
Across
  1. Hot dark bitter drink
  2. Crunchy snack in bag
  3. white drink
  4. yellow breakfast food
  5. fizzy drink
  6. Long bread
  7. Circle bread
  8. Tough meat and potatoes
  9. Leaning tower
  10. Folded egg crepe
Down
  1. Stick potato
  2. Healthy foods
  3. cold treat
  4. Skinny red meat
  5. Hardened bread
  6. Yellowish sweet drink
  7. baked treat with icing
  8. Carbs used on sandwiches
  9. Healthy food mixed together
  10. Healthy white sprinkles
  11. Clear drink

21 Clues: cold treat • Long bread • white drink • fizzy drink • Clear drink • Stick potato • Circle bread • Healthy foods • Leaning tower • Hardened bread • Skinny red meat • Folded egg crepe • Crunchy snack in bag • Hot dark bitter drink • yellow breakfast food • Yellowish sweet drink • baked treat with icing • Tough meat and potatoes • Healthy white sprinkles • Carbs used on sandwiches • Healthy food mixed together

PLACES & FOOD 2024-05-26

PLACES & FOOD crossword puzzle
Across
  1. Color between black and white
  2. Book for recording personal experiences and thoughts
  3. European known for flamenco
  4. Capital city of France
  5. European country known for Oktoberfest
  6. Central core of an ear of maize
  7. U.S. state known for its beaches
  8. Not good for Diabetics
  9. Island country in East Asia
  10. Edible seeds enclosed in a hard shell
  11. Plant used for cancer sticks
  12. Art form consisting of sound and rhythm
Down
  1. Flightless bird in cold
  2. Largest country in the world by land area
  3. Citrus fruit most common
  4. Large cavity in the ground caused by erosion
  5. State known for Hollywood
  6. Carbonated soft drink
  7. North American country known for its maple syrup
  8. Capital city in UK
  9. Buzzing Pollinators

21 Clues: Capital city in UK • Buzzing Pollinators • Carbonated soft drink • Capital city of France • Not good for Diabetics • Flightless bird in cold • Citrus fruit most common • State known for Hollywood • Island country in East Asia • Plant used for cancer sticks • Color between black and white • European known for flamenco • Central core of an ear of maize • ...

Famous Food 2024-08-31

Famous Food crossword puzzle
Across
  1. What spicy fermented cabbage is a staple in Korean cuisine?
  2. What Middle Eastern spread is made from mashed chickpeas, tahini, and olive oil?
  3. What Canadian dish consists of french fries topped with cheese curds and gravy?
  4. What long, thin pasta is often served with tomato sauce and meatballs?
  5. What food is known for its round shape and often has toppings like cheese and pepperoni?
  6. What Indian snack is a deep-fried pastry filled with spiced potatoes or meat?
  7. What sweet treat is made from cacao beans and comes in dark, milk, or white varieties?
  8. What Mexican dish is a folded tortilla filled with various ingredients like meat and cheese?
Down
  1. sum What Chinese cuisine consists of small bite-sized portions of food served in steamer baskets?
  2. What Italian dessert is made from layers of coffee-soaked ladyfingers, mascarpone cheese, and cocoa?
  3. What Italian dumplings are made from potatoes and flour, often served with a sauce?
  4. What Japanese dish consists of vinegared rice combined with seafood or vegetables?
  5. What popular American sandwich consists of a ground beef patty between two buns?
  6. What Italian dessert is similar to ice cream but has a denser texture?
  7. What Mexican dish involves a large tortilla wrapped around fillings like beans, rice, and meat?
  8. What Italian dish consists of layers of pasta, cheese, and meat sauce baked in the oven?
  9. What Japanese noodle soup is known for its savory broth and toppings like pork and egg?
  10. What Spanish dish is known for its saffron-flavored rice and various seafood ingredients?
  11. What flaky, buttery pastry is a staple of French breakfast?
  12. What deep-fried balls or patties are made from ground chickpeas or fava beans, popular in Middle Eastern cuisine?

20 Clues: What spicy fermented cabbage is a staple in Korean cuisine? • What flaky, buttery pastry is a staple of French breakfast? • What Italian dessert is similar to ice cream but has a denser texture? • What long, thin pasta is often served with tomato sauce and meatballs? • What Indian snack is a deep-fried pastry filled with spiced potatoes or meat? • ...

Brain food 2024-09-10

Brain food crossword puzzle
Across
  1. ______________ are high in potassium and vitamin B6, both of which improve brain function and mood regulation.
  2. ______________ are packed with antioxidants that protect the brain from oxidative stress and improve memory.
  3. ______________ are a great source of lycopene, an antioxidant that may protect against cell damage in the brain.
  4. ______________ contain high levels of vitamin C, improving mental agility and reducing brain fog.
  5. ______________ contains compounds like vitamin K and antioxidants that enhance brainpower and protect against cognitive decline.
  6. ______________ are full of monounsaturated fats that improve blood flow, keeping the brain functioning at its best.
  7. ______________ are rich in DHA, an omega-3 fatty acid important for brain development and maintaining memory.
  8. ______________ contain quercetin, an antioxidant that fights neurodegeneration and helps protect brain cells.
  9. ______________ are rich in choline, which is used to produce acetylcholine, a neurotransmitter involved in memory and mood.
  10. ______________ are packed with omega-3s, fiber, and protein, all of which promote brain health and focus.
  11. ______________ like oats and brown rice provide steady glucose, the brain's main energy source, for improved concentration.
  12. ______________ contains caffeine for improved alertness and L-theanine, which helps promote relaxation and reduce stress.
Down
  1. ______________ contains medium-chain triglycerides (MCTs), which provide an alternative energy source for the brain.
  2. ______________ is loaded with lutein and other antioxidants that improve cognitive abilities and slow down cognitive decline.
  3. ______________ is a great source of omega-3 fatty acids, which are essential for brain health and cognitive performance.
  4. ______________ is a good source of calcium, protein, and probiotics, which support neurotransmitter function and memory.
  5. ______________ is rich in vitamin C and serotonin, supporting both brain health and mood regulation.
  6. ______________ contain luteolin, which helps reduce age-related memory loss and brain inflammation.
  7. ______________ are rich in omega-3 fatty acids, which support cognitive function and memory.
  8. ______________ are rich in vitamin E, magnesium, and thiamine, which support brain function and mood.
  9. ______________ are rich in vitamin E, which helps maintain cognitive function as we age.
  10. ______________ contains flavonoids that boost brain plasticity, crucial for learning and memory.
  11. ______________ high in omega-3s and fiber, supporting brain function and reducing inflammation.
  12. ______________ has compounds that improve concentration and memory retention by increasing blood flow to the brain.
  13. ______________ provide a large dose of vitamin C, which fights oxidative stress in the brain and supports overall brain health.
  14. ______________ is rich in antioxidants that protect the brain from free radicals and help reduce mental decline.

26 Clues: ______________ are rich in vitamin E, which helps maintain cognitive function as we age. • ______________ are rich in omega-3 fatty acids, which support cognitive function and memory. • ______________ high in omega-3s and fiber, supporting brain function and reducing inflammation. • ...

Food Science 2024-09-23

Food Science crossword puzzle
Across
  1. basic unit of matter which consist of protons, neutrons and electrons
  2. shortened version of the name of a chemical element
  3. large particles with no charge
  4. number of protons in an atom
  5. a measure of the quantity of matter
  6. the amount of space that a substance or object occupies
  7. large, positively charged particle
  8. act of keeping an organism, a cell, or cell culture in conditions favorable for growth and development
  9. how close a single measurement comes to the actual or true value of the quantity of measurement
Down
  1. the curved upper surface of a liquid in a tube
  2. set of data describing the findings of an experiment
  3. mixtures that have a uniform distribution of particles
  4. experimental sample absent of the factor in question
  5. mixtures that have a nonuniform distribution of particles
  6. treatment or procedure modifying a given outcome
  7. set of data using numbers or measurements to represent the findings of an experiment
  8. agent causing disease or illness to its host
  9. small, negatively charged particles located in the atomic orbitals
  10. a measure of heat intensity
  11. how close several measurements are to the same value

20 Clues: a measure of heat intensity • number of protons in an atom • large particles with no charge • large, positively charged particle • a measure of the quantity of matter • agent causing disease or illness to its host • the curved upper surface of a liquid in a tube • treatment or procedure modifying a given outcome • shortened version of the name of a chemical element • ...

Food Safety 2024-09-13

Food Safety crossword puzzle
Across
  1. Food that needs time and temprature control for safety
  2. All purpose knife for chopping, slicing, and mincing
  3. The part of the knife you hold
  4. Harmful things present in food
  5. One of the groups of people that fall into high risk populations
  6. The part of the knife used for chopping
  7. When two or more people get the same illness after eating
  8. What you should be wearing when surving ready to eat foods.
  9. Knife used to separate raw meat from the bone
  10. Needs to be done before working with food in the kitchen
Down
  1. Examples include Salmonella and E Coli
  2. A knife that is used to slice bread and cakes
  3. What the F in Fat Tom stands for
  4. The back of the blade
  5. What the A in Fat Tom stands for.
  6. The leading cause of foodborne illness
  7. Knife commonly used in Asian countries to chop all kinds of food
  8. The O in FAT TOM
  9. Microorganisms that cause illness
  10. Temprature Danger Zone between 41 and 135 degrees
  11. A knife used for slicing cooked meat

21 Clues: The O in FAT TOM • The back of the blade • The part of the knife you hold • Harmful things present in food • What the F in Fat Tom stands for • What the A in Fat Tom stands for. • Microorganisms that cause illness • A knife used for slicing cooked meat • Examples include Salmonella and E Coli • The leading cause of foodborne illness • The part of the knife used for chopping • ...

Food Safety 2024-09-19

Food Safety crossword puzzle
Across
  1. Chefs undergo this training to make sure the food is safe
  2. You touch a stove
  3. Clean hands after touching meat
  4. Don't spill water on appliances
  5. Important to prevent the spread of bacteria from employees
  6. Assures that food and drugs are safe to consume
  7. enforces standards in working
  8. Responsible to provide a safe environment for workers
  9. May occur even when precautions are taken
  10. An unpredictable source of danger
  11. The state of being very clean
Down
  1. Observe food industry employees while working to insure safety
  2. Prevents small fires and stopes them
  3. Cover all foods before using a disinfectant
  4. improper use of a knife
  5. Put food in a ---------
  6. 40 degrees to 140 degrees
  7. You got a bruise
  8. Make sure to sanitized
  9. Use ------- to prevent burns when holding hot plates
  10. spread bacteria with your hands
  11. Clean everything
  12. Happens when somebody needs --------- care
  13. Use proper ways to lift up heavy objects
  14. Caught something on fire

25 Clues: You got a bruise • Clean everything • You touch a stove • Make sure to sanitized • improper use of a knife • Put food in a --------- • Caught something on fire • 40 degrees to 140 degrees • enforces standards in working • The state of being very clean • Clean hands after touching meat • Don't spill water on appliances • spread bacteria with your hands • An unpredictable source of danger • ...

French food 2024-09-17

French food crossword puzzle
Across
  1. Spicy
  2. Hot chocolate
  3. Banana
  4. Honey
  5. Strawberry
  6. Egg
  7. Carrot
  8. Prawn
  9. Avocado
  10. Greasy
  11. Chicken
Down
  1. Lemonade
  2. Cheese
  3. Pepper
  4. Rice
  5. Sweet
  6. Milk
  7. Meat
  8. Water
  9. Salad

20 Clues: Egg • Rice • Milk • Meat • Spicy • Honey • Sweet • Prawn • Water • Salad • Cheese • Pepper • Banana • Carrot • Greasy • Avocado • Chicken • Lemonade • Strawberry • Hot chocolate

French food 2024-09-17

French food crossword puzzle
Across
  1. Water
  2. Lemonade
  3. Strawberry
  4. Egg
  5. Greasy
  6. Prawn
  7. Avocado
  8. Salad
  9. Sweet
Down
  1. Carrot
  2. Meat
  3. Milk
  4. Honey
  5. Cheese
  6. Spicy
  7. Pepper
  8. Chicken
  9. Hot chocolate
  10. Banana
  11. Rice

20 Clues: Egg • Meat • Milk • Rice • Water • Honey • Spicy • Prawn • Salad • Sweet • Carrot • Cheese • Pepper • Greasy • Banana • Chicken • Avocado • Lemonade • Strawberry • Hot chocolate

Food safety 2024-09-26

Food safety crossword puzzle
Across
  1. - wipe ___ right away.
  2. - Bacteria from raw meat, poultry, fish, and eggs can ___ to foods that will not be cooked.
  3. - A microscopic living organism, they are everywhere on skin, air and more.
  4. - food safety requires good___
  5. - rice, cereal, flour and crackers are examples of _____ food.
  6. - Contamination is to make ______
  7. - This is the temperature range in which bacteria grows the fastest.
  8. - If not eaten immediately, keep foods _____ 140 F (60 C) in a slow cooker or oven.
  9. - maintaining cleanliness, helps keep bacteria out of food.
Down
  1. - Throw away ____ more than four days old.
  2. - To show signs of something is.
  3. - perishable foods are foods that ____ easily.
  4. - proper food____ ensures safety and preserves food’s freshness.
  5. illness - this is caused by unsafe food, also known as food poisoning.
  6. - Frozen foods must be properly ____ before cooking them to keep bacteria from growing.
  7. - Place ____ foods on the lowest shelf in a plastic bag so they do not drip.
  8. - the spreading of harmful bacteria from one food to another is called _____
  9. - food ___ when stored improperly or too long.
  10. - To expect or prepare for is to ____
  11. burn - wrap your food properly so your food doesn't get spoiled or ____

20 Clues: - wipe ___ right away. • - food safety requires good___ • - To show signs of something is. • - Contamination is to make ______ • - To expect or prepare for is to ____ • - Throw away ____ more than four days old. • - perishable foods are foods that ____ easily. • - food ___ when stored improperly or too long. • - maintaining cleanliness, helps keep bacteria out of food. • ...

Food safety 2024-09-25

Food safety crossword puzzle
Across
  1. What happens if you dont wrap up food and put it in the freezer?
  2. Use what to pick up hot pans?
  3. to make impure
  4. The best rule is always?
  5. The spreading of harmful bacteria from one food to another is called
  6. Risky foods are anything needs?
  7. Microscopic living orgamsims
  8. A food-borne illness caused by eating undercooked food and gives you what?
  9. Cook foods? (Hint it starts with a T)
  10. When cooking other foods make sure they are?
  11. Always keep what foods what?
Down
  1. what is caused by unsafe foods?
  2. Never put out oil with what?
  3. Don't eat what foods within 2 hours?
  4. When cutting food, always use a what?
  5. ALways use what before cooking?
  6. Tilt where? of pots and pans towards you so you do not burn your hands or face.
  7. a symptom of a Food-borne illness
  8. A food-borne illness is a disease caused by what?
  9. What could catch fire on a gas stove?
  10. You should clean your hands for how many seconds?

21 Clues: to make impure • The best rule is always? • Never put out oil with what? • Microscopic living orgamsims • Always keep what foods what? • Use what to pick up hot pans? • what is caused by unsafe foods? • ALways use what before cooking? • Risky foods are anything needs? • a symptom of a Food-borne illness • Don't eat what foods within 2 hours? • When cutting food, always use a what? • ...

Fast Food 2024-09-26

Fast Food crossword puzzle
Across
  1. Global fast-food giant known for the Big Mac, golden arches, and Happy Meals.
  2. Fast-food pizza chain famous for its pan pizza and iconic red roof logo.
  3. Texas-based burger chain known for its large burgers and orange-and-white striped A-frame buildings.
  4. Fast-food chain known for its chicken sandwiches and commitment to being closed on Sundays.
  5. Fast-casual chain known for its chicken fingers, wings, and signature sauces.
  6. West Coast burger chain famous for its simple menu, fresh ingredients, and secret menu items.
  7. Fast-food chain offering a mix of Mexican-inspired dishes and American classics like burgers and fries.
  8. Fast-casual chain known for its soups, salads, sandwiches, and freshly baked bread.
  9. Pizza chain known for its "Hot-N-Ready" pizzas and "Pizza! Pizza!" slogan.
  10. Louisiana-based fast-food chain known for its spicy fried chicken and biscuits.
  11. American burger chain known for its customizable burgers, fresh-cut fries, and peanuts in-store.
  12. Burger chain primarily in the Midwest and South, known for its thickburgers and breakfast biscuits.
  13. Fast-food chain known for its roast beef sandwiches and curly fries.
  14. Mexican-inspired fast-food chain famous for its tacos, burritos, and late-night cravings menu.
  15. Ice cream and fast-food chain famous for its Blizzard treats and soft-serve cones.
  16. Southern fast-food chain famous for its Cajun-seasoned fried chicken and buttermilk biscuits.
Down
  1. Burger chain known for its gourmet burgers, crinkle-cut fries, and frozen custard.
  2. Kentucky-based fried chicken chain known for its "Finger Lickin' Good" slogan and Colonel Sanders.
  3. Canadian fast-food chain known for its coffee, donuts, and Timbits.
  4. Fast-food chain specializing in chicken wings with a variety of sauces and flavors.
  5. Fast-food chain known for its burgers, tacos, and quirky mascot.
  6. Sandwich chain known for its toasted subs and unique flavor combinations.
  7. Fast-food chain known for its square burgers, Frosty desserts, and red-haired mascot.
  8. Filipino fast-food chain known for its fried chicken, Jolly Spaghetti, and sweet-style burgers.
  9. Burger chain famous for its small square sliders and being one of the first fast-food chains in the U.S.
  10. Fast-food chain known for its oversized burgers and "If it doesn’t get all over the place" commercials.
  11. Fast-food chain known for its drive-in service, roller-skating carhops, and cherry limeade.
  12. Global pizza chain known for its fast delivery and the "30 minutes or less" promise.
  13. Sandwich chain known for its "Eat Fresh" slogan and customizable subs.
  14. Fast-food chain famous for its flame-grilled Whopper and "Have it your way" slogan.

30 Clues: Fast-food chain known for its burgers, tacos, and quirky mascot. • Canadian fast-food chain known for its coffee, donuts, and Timbits. • Fast-food chain known for its roast beef sandwiches and curly fries. • Sandwich chain known for its "Eat Fresh" slogan and customizable subs. • Fast-food pizza chain famous for its pan pizza and iconic red roof logo. • ...

Food & drink 2016-07-10

Food & drink crossword puzzle
Across
  1. Spaghetti or linguine
  2. Colin
  3. Bees make this
  4. A fruit or shade of red
  5. Heat oats and milk to make this breakfast
  6. Makes Paddington's fave
  7. The Gruffalo likes his owl made this way
  8. A winter's day treat
  9. Paddington's fave
  10. A dried grape
  11. We love cows because they give us this
Down
  1. Chicken's lay these
  2. We can flip it once a year!
  3. Italian take-away treat
  4. Sully's snack
  5. Cheddar or Wensleydale
  6. Movie treat
  7. Toast these around the campfire
  8. Nice as a pudding or with a curry!
  9. Nice toasted with butter
  10. Pomme de terre
  11. Eaten once a day, keeps the Dr away

22 Clues: Colin • Movie treat • Sully's snack • A dried grape • Bees make this • Pomme de terre • Paddington's fave • Chicken's lay these • A winter's day treat • Spaghetti or linguine • Cheddar or Wensleydale • Italian take-away treat • A fruit or shade of red • Makes Paddington's fave • Nice toasted with butter • We can flip it once a year! • Toast these around the campfire • ...

Food Safety 2016-10-06

Food Safety crossword puzzle
Across
  1. Knife used on bone.
  2. When you dice a tomato what is the shape?
  3. Knife used for slicing, chopping and dicing.
  4. Knife used to cut vegetables and fruits.
  5. The maximum temperature at which a fridge should be set at.
  6. You should always wash surfaces before and after you use them to avoid __________.
  7. Allergy to which causes the body to have a reaction to a substance or object making it hypersensitive.
  8. Knife used for cutting smaller food such as apples.
  9. Knife that cuts bread.
  10. There are __ different knives.
  11. You should wash your hands for a minimum of___ seconds.
Down
  1. Other than a fire extinguisher you can use this to help contain a fire.
  2. a key term in the Fight BAC Campaign explaining hygiene and sanitization.
  3. An illness caused by spoilage of food by contamination.
  4. Knife used on poultry and meats.
  5. A poisoning that can be caused by uncooked poultry or eggs.
  6. Don´t leave food in the danger zone for more than ___ hours.
  7. Knife used for cutting through bone.
  8. You should always cut ____ from yourself.
  9. ____ is short for tablespoon.

20 Clues: Knife used on bone. • Knife that cuts bread. • ____ is short for tablespoon. • There are __ different knives. • Knife used on poultry and meats. • Knife used for cutting through bone. • Knife used to cut vegetables and fruits. • When you dice a tomato what is the shape? • You should always cut ____ from yourself. • Knife used for slicing, chopping and dicing. • ...

Food Safety 2016-10-06

Food Safety crossword puzzle
Across
  1. When you dice a tomato what is the shape?
  2. The maximum temperature at which a fridge should be set at.
  3. Allergy to which causes the body to have a reaction to a substance or object making it hypersensitive.
  4. An illness caused by spoilage of food by contamination.
  5. Knife used for slicing, chopping and dicing.
  6. Knife used on poultry and meats.
  7. Knife used for cutting smaller food such as apples.
  8. You should always cut ____ from yourself.
  9. ____ is short for tablespoon.
  10. Knife used to cut vegetables and fruits.
Down
  1. You should wash your hands for a minimum of___ seconds.
  2. Don´t leave food in the danger zone for more than ___ hours.
  3. Knife that cuts bread.
  4. You should always wash surfaces before and after you use them to avoid __________.
  5. Knife used for cutting through bone.
  6. Other than a fire extinguisher you can use this to help contain a fire.
  7. Knife used on bone.
  8. A poisoning that can be caused by uncooked poultry or eggs.
  9. There are __ different knives.
  10. a key term in the Fight BAC Campaign explaining hygiene and sanitization.

20 Clues: Knife used on bone. • Knife that cuts bread. • ____ is short for tablespoon. • There are __ different knives. • Knife used on poultry and meats. • Knife used for cutting through bone. • Knife used to cut vegetables and fruits. • When you dice a tomato what is the shape? • You should always cut ____ from yourself. • Knife used for slicing, chopping and dicing. • ...

Food Safety 2016-10-06

Food Safety crossword puzzle
Across
  1. You should always wash surfaces before and after you use them to avoid __________.
  2. Other than a fire extinguisher you can use this to help contain a fire.
  3. a key term in the Fight BAC Campaign explaining hygiene and sanitization.
  4. You should wash your hands for a minimum of___ seconds.
  5. Knife used for cutting through bone.
  6. Knife that cuts bread.
  7. There are __ different knives.
Down
  1. The maximum temperature at which a fridge should be set at.
  2. Knife used on bone.
  3. ____ is short for tablespoon.
  4. Don´t leave food in the danger zone for more than ___ hours.
  5. Allergy to which causes the body to have a reaction to a substance or object making it hypersensitive.
  6. A poisoning that can be caused by uncooked poultry or eggs.
  7. An illness caused by spoilage of food by contamination.
  8. Knife used for slicing, chopping and dicing.
  9. Knife used for cutting smaller food such as apples.
  10. Knife used on poultry and meats.
  11. You should always cut ____ from yourself.
  12. Knife used to cut vegetables and fruits.
  13. When you dice a tomato what is the shape?

20 Clues: Knife used on bone. • Knife that cuts bread. • ____ is short for tablespoon. • There are __ different knives. • Knife used on poultry and meats. • Knife used for cutting through bone. • Knife used to cut vegetables and fruits. • You should always cut ____ from yourself. • When you dice a tomato what is the shape? • Knife used for slicing, chopping and dicing. • ...

Food Service 2016-05-20

Food Service crossword puzzle
Across
  1. A place where bread is born.
  2. Cash handling and customer interaction.
  3. In charge of Kitchen.
  4. Someone who enjoys food.
  5. Creates new recipes or new techniques.
  6. Makes food for large amount of people.
  7. test out new recipes and invents new ways to prepare food.
  8. A place that provides table service.
  9. Serves tables and takes orders.
  10. Orders and checks in food.
Down
  1. Bakes bread.
  2. Manages restaurant.
  3. In&out, Taco Bell, and Mc Donald's.
  4. Serving patients, and Dietary restrictions.
  5. Delivers food to different clients, warehouse.
  6. Schools and colleges have these.
  7. Cooking for famous people.
  8. Someone who plays with their food.
  9. Someone who has first interaction withe the customer.
  10. Cuts fruits/Vegetables.
  11. Makes Food to order.

21 Clues: Bakes bread. • Manages restaurant. • Makes Food to order. • In charge of Kitchen. • Cuts fruits/Vegetables. • Someone who enjoys food. • Cooking for famous people. • Orders and checks in food. • A place where bread is born. • Serves tables and takes orders. • Schools and colleges have these. • Someone who plays with their food. • In&out, Taco Bell, and Mc Donald's. • ...

Food vocabulary 2016-01-27

Food vocabulary crossword puzzle
Across
  1. food : readily available food for use or eating with little consideration given to quality
  2. : sharp, clean-cut, and clear ; also fresh
  3. course : the primary dish in a meal consisting of several courses. It usually follows the entrée course.
  4. : the things that people eat
  5. : one of the things that are used to make a food or a product
  6. : an oily solid or liquid substance in food
  7. through : to continue to do something or to try to do something even though it is difficult
  8. : a plant or part of a plant that is eaten as food
  9. : a book of directions and information about and recipes
  10. : a person who receives or entertains guests in a social setting
Down
  1. : the act or the time of eating a portion of food to satisfy appetite
  2. : an amount of food or drink that is enough for one person
  3. : food that is cooked in a restaurant and taken by a customer to be eaten in another place
  4. : a usually sweet food (such as a blueberry, orange, or apple) that grows on a tree or bush
  5. : having substances that a person needs to be healthy and grow properly: promoting good health and growth
  6. : not cooked
  7. : the process of eating the right kind of food so you can grow properly and be healthy
  8. : the amount of food that is served to a person at one time
  9. : a skilled cook who manages the kitchen (as of a restaurant)
  10. : heat-producing or energy-producing value in food when metabolized in the body

20 Clues: : not cooked • : the things that people eat • : sharp, clean-cut, and clear ; also fresh • : an oily solid or liquid substance in food • : a plant or part of a plant that is eaten as food • : a book of directions and information about and recipes • : an amount of food or drink that is enough for one person • : the amount of food that is served to a person at one time • ...

Food 01 2016-01-23

Food 01 crossword puzzle
Across
  1. marmelada
  2. meso
  3. fižol
  4. banana
  5. sir
  6. juha
  7. solata
  8. čokolada
  9. kava
  10. riba
  11. krompirček
Down
  1. torta
  2. jajca
  3. čaj
  4. jabolko
  5. kruh
  6. ananas
  7. sendvič
  8. salama
  9. voda
  10. krof
  11. piškoti
  12. paradižnik
  13. sok

24 Clues: čaj • sir • sok • meso • kruh • juha • voda • krof • kava • riba • torta • jajca • fižol • ananas • banana • salama • solata • jabolko • sendvič • piškoti • čokolada • marmelada • paradižnik • krompirček

Food Nutrition 2016-03-07

Food Nutrition crossword puzzle
Across
  1. a bad fat found in partially hydrogenated vegetable oils
  2. refined sugars; empty calories
  3. this type of fiber dissolves in water
  4. this type of fiber absorbs water
  5. main source of energy
  6. a disease relating to too much fat
  7. substance found in iron -based foods
  8. chemical groupings found in cholesterol-based foods
  9. sometimes is thought of being bad for your health
  10. pasta contains _____________
  11. ______ essential amino acids have been identified
  12. people allergic to dairy products may be ___________ intolerant
Down
  1. iron can be found in livers and shellfish
  2. _________ carbs. are also called sugars
  3. iron can be found in canned or cooked beans
  4. sometimes thought of as a fat
  5. a bad fat found in fatty meats
  6. fats includes polyunsaturated and monounsaturated fats
  7. your body needs this to give oxygen to your red blood cells
  8. acids chemical building blocks found in protein-based foods
  9. a combination of incomplete proteins are called ________________ proteins
  10. proteins play an important role in your _________ system
  11. used to make hormones, enzymes, and antibodies
  12. eating too much fat can lead to _______________
  13. carb. that does not provide energy for the body

25 Clues: main source of energy • pasta contains _____________ • sometimes thought of as a fat • refined sugars; empty calories • a bad fat found in fatty meats • this type of fiber absorbs water • a disease relating to too much fat • substance found in iron -based foods • this type of fiber dissolves in water • _________ carbs. are also called sugars • ...

healthy food 2015-11-17

healthy food crossword puzzle
Across
  1. geleia
  2. aipim
  3. aveia
  4. biscoitos
  5. milho
  6. bolo
  7. brócolis
  8. lentilha
  9. chá
  10. aves
  11. queijo
  12. morango
  13. macarrão
  14. goiaba
  15. água
  16. pera
  17. pão
  18. carne de gado
Down
  1. laranja
  2. suco
  3. cenoura
  4. tomate
  5. batata
  6. couve-flor
  7. café
  8. leite
  9. arroz
  10. frango
  11. alface
  12. feijão
  13. trigo
  14. iogurte
  15. presunto
  16. ervilhas
  17. beterraba
  18. torta
  19. peixe

37 Clues: chá • pão • suco • bolo • café • aves • água • pera • aipim • aveia • milho • leite • arroz • trigo • torta • peixe • geleia • tomate • batata • frango • alface • feijão • queijo • goiaba • laranja • cenoura • morango • iogurte • brócolis • lentilha • presunto • macarrão • ervilhas • biscoitos • beterraba • couve-flor • carne de gado

food safety 2015-09-29

food safety crossword puzzle
Across
  1. there is 5000 aprox. of theses on your hands
  2. rinse all those germs off
  3. making sure food is stored at high temperatures
  4. theirs a 2 parts of a fridge on that keeps things cold and one that keeps things ____
  5. unwanted pollution
  6. wipe those dishes _____
  7. a machine for making sure your dished are nice and clean
  8. its another word for thawing
  9. throwing something away
Down
  1. make sure you _____ off the cutting board
  2. keeping certain foods away from one another
  3. everything is nice and tidy
  4. ______ to proper temperatures
  5. illness caused by under cooked or contaminated meat
  6. the most effective way to wash away bacteria
  7. supplies you with nutrition
  8. something that is used to tell if it is hot or cold
  9. the condition of being protected
  10. the opposite of an illness
  11. helps kills bacteria

20 Clues: unwanted pollution • helps kills bacteria • wipe those dishes _____ • throwing something away • rinse all those germs off • the opposite of an illness • everything is nice and tidy • supplies you with nutrition • its another word for thawing • ______ to proper temperatures • the condition of being protected • make sure you _____ off the cutting board • ...

Fabulous Food 2015-12-10

Fabulous Food crossword puzzle
Across
  1. Adjective Beneficial to the body
  2. Adjective Sprited and Irritable You can have a ---- temper.
  3. Adjective Fit for eating
  4. verb Past tense of burn
  5. Adjective Not having enough to eat
  6. Adjective Tasty and enjoyable to eat. The name of a chip shop in Malmesbury
  7. Noun The practice or study of eating or drinking well
  8. Adjective Tasting or containing vinegar
  9. Adjective Very wet
  10. Adjective Not suitable for eating
  11. Noun A hard acid shaped pear
  12. Adjective Full of or covered in lumps
Down
  1. Noun Soft pulp ------ peas
  2. Adjective Succulent
  3. Noun Giving you an appetite
  4. Adjective Containing much fat or spice
  5. Adjective Decomposed rotten foul
  6. Adjective Sickening or disgusting smell
  7. Adjective Slippery to the touch
  8. Adjective Healthy
  9. Adjective Horrible or unpleasant (slang)
  10. Noun White crystal White crystalized sugar found in wood
  11. Adjective Thinly cut potato fried until crisp
  12. Noun A room where food is prepared and cooked
  13. Fine shreds of a citrus fruit
  14. Adjective Tender succulent

26 Clues: Adjective Healthy • Adjective Succulent • Adjective Very wet • verb Past tense of burn • Adjective Fit for eating • Noun Soft pulp ------ peas • Noun Giving you an appetite • Adjective Tender succulent • Noun A hard acid shaped pear • Fine shreds of a citrus fruit • Adjective Slippery to the touch • Adjective Beneficial to the body • Adjective Decomposed rotten foul • ...

Spanish Food 2015-12-11

Spanish Food crossword puzzle
Across
  1. carrot
  2. corn
  3. sausage
  4. lettuce
  5. fish
  6. lobster
  7. chicken
  8. grape
  9. apple
  10. bread
Down
  1. cookie
  2. ham
  3. egg
  4. seafood
  5. beans
  6. peach
  7. ice cream
  8. tuna
  9. orange
  10. rice
  11. turkey
  12. potato

22 Clues: ham • egg • corn • tuna • fish • rice • beans • peach • grape • apple • bread • cookie • carrot • orange • turkey • potato • seafood • sausage • lettuce • lobster • chicken • ice cream

CROSSWORD - FOOD 2015-12-01

CROSSWORD - FOOD crossword puzzle
Across
  1. bread
  2. fries
  3. icecream
  4. chips
  5. potato
  6. pizza
  7. tomato
  8. breakfast
  9. egg
  10. sweets
  11. chicken
  12. onion
Down
  1. burger
  2. rice
  3. lunch
  4. chocolate
  5. meat
  6. cake
  7. supper
  8. peas
  9. sausage
  10. fish
  11. carrot
  12. candy
  13. beans

25 Clues: egg • rice • meat • cake • peas • fish • bread • lunch • fries • chips • pizza • candy • beans • onion • burger • supper • potato • tomato • sweets • carrot • sausage • chicken • icecream • chocolate • breakfast

Food Safety 2015-10-06

Food Safety crossword puzzle
Across
  1. Don't store food under the ----.
  2. Make sure there is ---- at every sink at home.
  3. Refrigerate or ------ perishables and leftovers within two hours.
  4. When cooking or baking make sure to check to make sure that food isn't -----------.
  5. Refrigerate leftovers and ----------- within two hours or less.
  6. Food ------ is important when cooking in the kitchen.
  7. Keep --- foods hot.
  8. Sanitize all utensils, dishes and counter tops to get rid of all bad --------.
  9. Marinate foods in the ------------.
  10. Wash hands with ---- water and soap before working in the kitchen.
  11. -------- large amounts of leftovers into small shallow containers.
  12. Turn off and unplug all ---------- when done working with them.
  13. Wash or ------ cutting board and knives after using them on raw meat.
Down
  1. In the ------ zone(40℃ to 60℃) bacteria grows very fast and can produce toxins.
  2. Cross ------------- is when bacteria transfers to another food item.
  3. Don't --------- the refrigerator, cold air will not circulate properly.
  4. ------- foods in the refrigerator, cold water or the microwave.
  5. ---- foods should be kept at 4℃ (40℉)
  6. Mix ------ and water for a disinfectant cleaner.
  7. Check food temperature with a food -----------.
  8. Don't --- in the kitchen.
  9. -------- the counter tops and utilities with a bleach solution.
  10. You should always ---- your hands before working in the kitchen.

23 Clues: Keep --- foods hot. • Don't --- in the kitchen. • Don't store food under the ----. • Marinate foods in the ------------. • ---- foods should be kept at 4℃ (40℉) • Make sure there is ---- at every sink at home. • Check food temperature with a food -----------. • Mix ------ and water for a disinfectant cleaner. • Food ------ is important when cooking in the kitchen. • ...

Food crossword 2017-02-06

Food crossword crossword puzzle
Across
  1. h2o
  2. similar to a pancake
  3. popular on halloween
  4. dairy product thats a solid
  5. Italian dish
  6. a red berry
  7. red vegetable
  8. something you eat when on a diet
  9. summer treat
  10. liquid
  11. mostly eaten in the morning
  12. you can eat this vege mashed or baked
Down
  1. fruit that you pick from a tree
  2. the same name as its colour
  3. spicey vegetable
  4. mini cake
  5. a fruit thats green on the outside and red on the inside
  6. you can find this in a BLT
  7. popular meat
  8. what you put on top hot chocolate
  9. a round desert with chocolate chips
  10. what comes out of cows
  11. something sweet that kids enjoy
  12. yellow vegetable

24 Clues: h2o • liquid • mini cake • a red berry • popular meat • Italian dish • summer treat • red vegetable • spicey vegetable • yellow vegetable • similar to a pancake • popular on halloween • what comes out of cows • you can find this in a BLT • the same name as its colour • dairy product thats a solid • mostly eaten in the morning • fruit that you pick from a tree • something sweet that kids enjoy • ...

FOOD CROSSWORD 2017-01-02

FOOD CROSSWORD crossword puzzle
Across
  1. de l'eau
  2. un oeuf
  3. une banane
  4. du poulet
  5. du lait
  6. une tomates
  7. une orange
  8. une soupe
  9. du fromage
  10. du poisson
  11. du thé
Down
  1. une fraise
  2. du pain
  3. potato une patate
  4. carrot une carotte
  5. du porc
  6. du jus
  7. du riz
  8. du café
  9. une pomme
  10. des frites
  11. une salade

22 Clues: du jus • du riz • du thé • du pain • un oeuf • du porc • du café • du lait • de l'eau • du poulet • une pomme • une soupe • une fraise • une banane • une orange • du fromage • des frites • une salade • du poisson • une tomates • potato une patate • carrot une carotte

food vocab 2017-01-02

food vocab crossword puzzle
Across
  1. rich/tasty
  2. tasty
  3. diced
  4. to lose weight
  5. it smells like
  6. milkshake
  7. vegetarian
  8. boiled
  9. roasted
  10. to gain weight
  11. to one's taste
Down
  1. nutritious
  2. watery/weak
  3. fat
  4. spicy
  5. cholesterol
  6. baked
  7. carbs
  8. burned
  9. it tastes like
  10. vitamins
  11. fried
  12. whole
  13. raw
  14. light

25 Clues: fat • raw • spicy • baked • tasty • diced • carbs • fried • whole • light • burned • boiled • roasted • vitamins • milkshake • nutritious • rich/tasty • vegetarian • watery/weak • cholesterol • it tastes like • to lose weight • it smells like • to gain weight • to one's taste

Food 2 2017-01-17

Food 2 crossword puzzle
Across
  1. to understand
  2. always
  3. with
  4. milk
  5. I like (you like)
  6. orange juice
  7. water
  8. vegetable soup
  9. tea
  10. to share
  11. coffee
  12. desserts
Down
  1. lemonade
  2. to drink
  3. horrible
  4. every day
  5. to eat
  6. never
  7. I love (you love)
  8. apple juice
  9. soft drink
  10. food, meal
  11. iced tea

23 Clues: tea • with • milk • never • water • always • to eat • coffee • lemonade • to drink • horrible • to share • iced tea • desserts • every day • soft drink • food, meal • apple juice • orange juice • to understand • vegetable soup • I love (you love) • I like (you like)

Food Ethics 2017-01-16

Food Ethics crossword puzzle
Across
  1. food produced without GMOs or chemical fertilizers, pesticides or other inputs
  2. the network of processes and infrastructures that takes most food from source to consumer
  3. the state of the animal and the treatment it receives
  4. food produced a short distance from where it is sold and consumed
  5. United States Department of Agriculture
  6. the effect farming practices have on the environment
  7. a movement focused on slowing down food production and consumption
  8. genetically modified organism
  9. concentrated animal feeding operation
  10. the socially just allocation of resources across a population
  11. the concern that one person’s actions may not make a difference
Down
  1. the acquisition of sources and materials where they are cheapest
  2. ability of a region to make its own choices regarding food and agriculture
  3. a person who eats both meat and plants
  4. people and groups committed to promoting alternatives to the global food system
  5. the farming of fish
  6. Food and Agricultural Organization
  7. a person who does not eat meat
  8. someone or something that perceives and responds to sensations
  9. a person who does not consume any animal meat or any animal products, such as milk, eggs, or leather

20 Clues: the farming of fish • genetically modified organism • a person who does not eat meat • Food and Agricultural Organization • concentrated animal feeding operation • a person who eats both meat and plants • United States Department of Agriculture • the effect farming practices have on the environment • the state of the animal and the treatment it receives • ...

Food Ethics 2017-01-16

Food Ethics crossword puzzle
Across
  1. genetically modified organism
  2. concentrated animal feeding operation
  3. a person who does not consume any animal meat or any animal products, such as milk, eggs, or leather
  4. a movement focused on slowing down food production and consumption
  5. food produced without GMOs or chemical fertilizers, pesticides or other inputs
  6. the concern that one person’s actions may not make a difference
  7. the network of processes and infrastructures that takes most food from source to consumer
  8. people and groups committed to promoting alternatives to the global food system
  9. a person who does not eat meat
  10. food produced a short distance from where it is sold and consumed
  11. Food and Agricultural Organization
Down
  1. the acquisition of sources and materials where they are cheapest
  2. the farming of fish
  3. someone or something that perceives and responds to sensations
  4. the socially just allocation of resources across a population
  5. United States Department of Agriculture
  6. ability of a region to make its own choices regarding food and agriculture
  7. the effect farming practices have on the environment
  8. the state of the animal and the treatment it receives
  9. a person who eats both meat and plants

20 Clues: the farming of fish • genetically modified organism • a person who does not eat meat • Food and Agricultural Organization • concentrated animal feeding operation • a person who eats both meat and plants • United States Department of Agriculture • the effect farming practices have on the environment • the state of the animal and the treatment it receives • ...

Japanese Food 2017-11-28

Japanese Food crossword puzzle
Across
  1. sake
  2. udon
  3. oden
  4. Okazu
  5. omusoba
  6. ramen
  7. gyudon
  8. tempura
  9. takoyaki
  10. sukiyaki
  11. sashimi
  12. miso
  13. harumaki
  14. yakisoba
  15. mizutaki
  16. aniko
  17. kinpira
  18. natsu
  19. Dashi
Down
  1. tonjiru
  2. kinoko
  3. unagi
  4. kushiyaki
  5. onigiri
  6. okonomiyaki
  7. yokan
  8. tebasaki
  9. teriyaki
  10. Sushi
  11. Dorayaki
  12. macha
  13. kobumaki
  14. tonkatsu
  15. namasu

34 Clues: sake • udon • oden • miso • unagi • Okazu • ramen • yokan • Sushi • macha • aniko • natsu • Dashi • kinoko • gyudon • namasu • tonjiru • onigiri • omusoba • tempura • sashimi • kinpira • tebasaki • takoyaki • teriyaki • sukiyaki • Dorayaki • kobumaki • harumaki • yakisoba • mizutaki • tonkatsu • kushiyaki • okonomiyaki

FOOD TREMS 2017-09-13

FOOD TREMS crossword puzzle
Across
  1. cook in hot fat or oil
  2. thick white creamy milk substance
  3. mark with small spot
  4. thick, malleable mixture of flour and liquid for baking
  5. oily or fatty matter
  6. open fire metal framework
  7. unite; emerge
  8. coldness
  9. cut(cod) into smaller cubes
  10. provide a layer covering something, to apply coat
Down
  1. reduce to small shreds on a grater
  2. powder, for cake, bread, pastry
  3. a quick dust
  4. cut into smaller pieces
  5. scooping or dragging
  6. decoration or embellishment for food
  7. overlay or cover with a smooth shiny layer
  8. in a rubber spatula for whipped cream
  9. break or divide into thin pieces
  10. fairly low temperature

20 Clues: coldness • a quick dust • unite; emerge • mark with small spot • scooping or dragging • oily or fatty matter • cook in hot fat or oil • fairly low temperature • cut into smaller pieces • open fire metal framework • cut(cod) into smaller cubes • powder, for cake, bread, pastry • break or divide into thin pieces • thick white creamy milk substance • reduce to small shreds on a grater • ...

Food techniques 2017-09-13

Food techniques crossword puzzle
Across
  1. to cut food into thin pieces or Alice's
  2. pull off the skin of something
  3. absorb or cause to absorb moisture
  4. submerging food into water
  5. a technique in which food is cooked just below the boiling point of water
  6. to remove fat from the surface
  7. remove the skin of fruit or vegetable with a knife
  8. to convert a solid to a liquid
Down
  1. breaking food into smaller pieces
  2. Chinese technique which ingredients are fried in hot oil while being stirred
  3. to cook food slowly which result in a soup like food
  4. soaking food in seasoned liquid
  5. a small amount of an ingredient
  6. to cook food at high temperature until a carmelized crust forms
  7. fried quickly in a little hot fat
  8. ingredients divided into uniform pieces
  9. cook prolong on oven or over a fire
  10. to cook quickly in a lightly oil wok or pan
  11. put small marks on something
  12. to stir different ingredients together

20 Clues: submerging food into water • put small marks on something • pull off the skin of something • to remove fat from the surface • to convert a solid to a liquid • soaking food in seasoned liquid • a small amount of an ingredient • breaking food into smaller pieces • fried quickly in a little hot fat • absorb or cause to absorb moisture • cook prolong on oven or over a fire • ...

Food Preparation 2017-09-14

Food Preparation crossword puzzle
Across
  1. is a form of cooking that involves dry heat applied to the surface of food
  2. to scatter butter in bits over food
  3. cooking utensil used to spread butter, oil or glaze on food
  4. working solid shortening into dry ingredients with two knives
  5. to prevent food from stiking to it
  6. brush or spoon liquid fat over meat during roasting
  7. cook by dry heat without direct exposure to a flame
  8. cooking method that allows heat to meet food directly
  9. the process of thinning a liquid by adding more liquid
  10. to mix food together until they become a thick soft mixtures
Down
  1. a product consisting of finely milled wheat
  2. process of lightly sprinkling a fine layer of a powdered or granulated ingredient onto food
  3. cooking method that uses both moist and dry heats
  4. to covert food, that can be wet or dry
  5. to blend two or more ingredients
  6. cooking by exposing food to direct radiant heat
  7. combine two or more ingredients together
  8. pour juices over meat during cooking
  9. is a coating of a glossy, often sweet, sometimes savory
  10. neither warm nor very cold

20 Clues: neither warm nor very cold • to blend two or more ingredients • to prevent food from stiking to it • to scatter butter in bits over food • pour juices over meat during cooking • to covert food, that can be wet or dry • combine two or more ingredients together • a product consisting of finely milled wheat • cooking by exposing food to direct radiant heat • ...

Food Presentation 2017-11-19

Food Presentation crossword puzzle
Across
  1. garnish combination is assigned a standard name.
  2. used to whet the appetite, often to the accompaniment of
  3. The salted roe or eggs of sturgeon
  4. served with a tart or tangy sauce.
  5. A slice of toasted Italian bread served as
  6. A semisolid cold sauce or dressing consisting of oil
  7. In classical cuisine, any food or combination of
  8. eye appeal of another food item.
  9. A type of appetizer consisting of raw or pickled vegeta-
  10. A small round of puff pastry that can be filled
  11. vinegar emulsified with egg yolks.
Down
  1. The art of preparing fresh and cured
  2. Oval relish dish
  3. different mixtures
  4. products, including sausages and pâtés.
  5. Italian hors d’oeuvre
  6. A type of appetizer generally made of seafood or fruit and
  7. Centerpiece of a buffet platter.
  8. Decorative edible item used to ornament or enhance
  9. appetizer, usually rubbed with garlic and moistened with olive
  10. often served with additional toppings
  11. A generally small-portioned first course of a multicourse
  12. The act or process of garnishing.
  13. placed on a plate or platter to accompany the main item;

24 Clues: Oval relish dish • different mixtures • Italian hors d’oeuvre • Centerpiece of a buffet platter. • eye appeal of another food item. • The act or process of garnishing. • The salted roe or eggs of sturgeon • served with a tart or tangy sauce. • vinegar emulsified with egg yolks. • The art of preparing fresh and cured • often served with additional toppings • ...

the food 2017-10-04

the food crossword puzzle
Across
  1. apio
  2. manzana
  3. alcachofa
  4. carne de vaca
  5. cebolla
  6. coco
  7. naranja
  8. pollo
  9. maracuya
  10. zanahoria
  11. sandia
  12. piña
  13. pan
  14. higo
  15. queso
  16. choclo
Down
  1. mantequilla
  2. tuna
  3. leche
  4. papa
  5. tomate
  6. platano
  7. huevo
  8. coliflor
  9. jugo
  10. pepino
  11. fresa
  12. uvas
  13. lechuga
  14. cereza
  15. palta
  16. zapallo
  17. durazno
  18. pera

34 Clues: pan • tuna • apio • papa • jugo • coco • uvas • piña • pera • higo • leche • huevo • pollo • fresa • palta • queso • tomate • pepino • cereza • sandia • choclo • manzana • platano • cebolla • naranja • lechuga • zapallo • durazno • coliflor • maracuya • alcachofa • zanahoria • mantequilla • carne de vaca

Food Vocabulary 2018-02-09

Food Vocabulary crossword puzzle
Across
  1. Bebo ____ después de correr.
  2. Necesito comprar muchos ____ para preparar tortilla española.
  3. Es una bebida que muchas personas comen en su cereal.
  4. Quiero comer, tengo ____.
  5. Es una fruta roja.
  6. El café, el jugo, la leche, y el agua son ____.
  7. Tienes una pizza muy grande para una persona. ¿Vas a ____?
  8. No me gusta comer comida horrible. Me gusta comer comida ____.
  9. El ____ es a las doce y media de la tarde.
  10. El ____ es a las siete de la mañana.
  11. Comemos la ____ a las seis y media de la noche.
Down
  1. Me gusta comer la fruta, especialmente las ____ porque son pequeñas.
  2. El helado no es ____.
  3. Siempre bebo zumo de naranja en España. En América Latina se llama ____ de naranja.
  4. Es una fruta amarilla.
  5. Venden la comida en la ____ en Mead High School.
  6. Me gusta ir a McDonald's para comer papas fritas y una ____.
  7. Tengo ganas de beber agua. Tengo ____.
  8. Venden el ____ en Starbucks.
  9. Voy a comer un sándwich de jamón y queso. Tengo jamón y tengo queso, necesito ____.
  10. Me gusta comer la ____ cuando hace frío afuera.

21 Clues: Es una fruta roja. • El helado no es ____. • Es una fruta amarilla. • Quiero comer, tengo ____. • Bebo ____ después de correr. • Venden el ____ en Starbucks. • El ____ es a las siete de la mañana. • Tengo ganas de beber agua. Tengo ____. • El ____ es a las doce y media de la tarde. • El café, el jugo, la leche, y el agua son ____. • ...

spanish food 2018-02-11

spanish food crossword puzzle
Across
  1. juice
  2. fish
  3. soft drink
  4. spinach
  5. orange
  6. bacon
  7. pineapple
  8. hamburger
  9. ham
  10. pork
  11. apple
  12. tea
  13. potato
  14. coffee
  15. corn
Down
  1. apple juice
  2. milk
  3. lettuce
  4. banana
  5. broccoli
  6. pear
  7. carrot
  8. tomato
  9. lemon
  10. strawberry
  11. steak
  12. grapes
  13. chicken
  14. water

29 Clues: ham • tea • milk • fish • pear • pork • corn • juice • lemon • bacon • steak • apple • water • banana • carrot • tomato • orange • grapes • potato • coffee • lettuce • spinach • chicken • broccoli • pineapple • hamburger • soft drink • strawberry • apple juice

Restaurant/Food 2018-11-13

Restaurant/Food crossword puzzle
Across
  1. cake
  2. cheese
  3. tea
  4. hot
  5. to have breakfast
  6. cup
  7. lemonade
  8. sugar
  9. tasty
  10. soup
  11. toasted
  12. custard
Down
  1. lettuce
  2. dessert
  3. breakfast
  4. salad
  5. delicious
  6. bread
  7. to drink
  8. menu
  9. the drink
  10. chicken

22 Clues: tea • hot • cup • cake • menu • soup • salad • bread • sugar • tasty • cheese • lettuce • dessert • chicken • toasted • custard • to drink • lemonade • breakfast • delicious • the drink • to have breakfast

Food Safety 2018-11-19

Food Safety crossword puzzle
Across
  1. an artifact that has been created by someone or some process
  2. the act of observing something
  3. having relevance
  4. preparing or putting through a prescribed procedure
  5. necessary activity
  6. a component of a mixture or compound
  7. someone who observes to ensure fairness or prevent mistakes
  8. marked by refinement in taste and manners
  9. controlled or governed according to rule or principle or law
  10. a farm where dairy products are produced
  11. one of several parts that fit with others to make a whole
Down
  1. any process in which electrons are added to an atom or ion
  2. stick to firmly
  3. capable of being reproduced
  4. the display of a motion picture
  5. of or involving or caused by or being microbes
  6. a device for showing the operating condition of some system
  7. make as big or large as possible
  8. a condition promoting sanitary practices
  9. bring into conformity with rules or principles or usage

20 Clues: stick to firmly • having relevance • necessary activity • capable of being reproduced • the act of observing something • the display of a motion picture • make as big or large as possible • a component of a mixture or compound • a condition promoting sanitary practices • a farm where dairy products are produced • marked by refinement in taste and manners • ...

Japanese Food 2013-02-23

Japanese Food crossword puzzle
Across
  1. Thin noodles made from buckwheat
  2. Rice porridge
  3. Stove made of earth or clay
  4. Very popular dish made with a sweetened soy sauce
  5. Style of cooking using an iron griddle
  6. A type of sake used in japanese cooking
  7. Dish containing rice
  8. Soybean curd
Down
  1. Dumplings stuffed with minced vegetables and ground meat
  2. Japanese lunch box
  3. Thinly sliced raw seafood
  4. Mushroom used fresh or dried in japanese cooking
  5. Implement for eating japanese food
  6. Seafood and vegetables deep fried in batter
  7. Hot green past made of horseradish
  8. Japanese radish
  9. Skewered grilled chicken pieces seasoned with salt or sauce
  10. Thin,dried seaweed sheets used in making sushi
  11. Japanese clear soup
  12. Thick japanese noodles

20 Clues: Soybean curd • Rice porridge • Japanese radish • Japanese lunch box • Japanese clear soup • Dish containing rice • Thick japanese noodles • Thinly sliced raw seafood • Stove made of earth or clay • Thin noodles made from buckwheat • Implement for eating japanese food • Hot green past made of horseradish • Style of cooking using an iron griddle • A type of sake used in japanese cooking • ...

food (amelie.lachance) 2013-02-22

food (amelie.lachance) crossword puzzle
Across
  1. It`s meal for breakfast.
  2. It`s yellow and long fruit, and monkey he love it.
  3. It`s a collation with the pepite chocolate.
  4. It`s tates sour and yellow, It`s terrible.
  5. It`s a red fruit and delicious.
  6. It`s a red and little fruit.
  7. It`s brown and sweet.
  8. It`s red you put on the sundae.
  9. It`s a dessert, round or you put a candy on.
  10. It`s a collation or fruit ,red, yellow or green.
  11. It`s a drink for any people with any flavors.
Down
  1. It`s a vegetable, It`s green and long.
  2. It`s a orange fruit.
  3. It`s a blue fuit and sweet.
  4. It`s a animal and he live in water.
  5. It`s a big fruit round.
  6. It`s a yellow fruit.
  7. It`s red and round,and sometime people think it`s a vegetable.
  8. It`s round and all flavors.
  9. It`s a cereal.
  10. It`s a purple fruit.
  11. It`s a orange fruit.

22 Clues: It`s a cereal. • It`s a orange fruit. • It`s a yellow fruit. • It`s a purple fruit. • It`s a orange fruit. • It`s brown and sweet. • It`s a big fruit round. • It`s meal for breakfast. • It`s a blue fuit and sweet. • It`s round and all flavors. • It`s a red and little fruit. • It`s a red fruit and delicious. • It`s red you put on the sundae. • It`s a animal and he live in water. • ...

food (Laurie) 2013-02-21

food (Laurie) crossword puzzle
Across
  1. It's a long yellow fruit.
  2. You drink this
  3. It's a rond red fruit.
  4. The last word start with the letter "c" and the second word start with the letter "f". It's a vegetable.
  5. It's a made a chips.
  6. It's small and green in this fruit.
  7. Made a roast beef.
  8. Decoration on the sundae.
  9. You cute a eggs in this object.
  10. It's a delicious sour yellow fruit.
Down
  1. Mouse love to eat.
  2. It's a small red fruit.
  3. melon It's a big green and pink fruit.
  4. It's a long orange vegetable.
  5. It's big red fruit.
  6. It's a sour green fruit.
  7. pop Made a pop corn.
  8. It's a small cereal and made in china.
  9. Drink your coffee in a object.
  10. Cows made this drinks.

20 Clues: You drink this • Mouse love to eat. • Made a roast beef. • It's big red fruit. • It's a made a chips. • pop Made a pop corn. • It's a rond red fruit. • Cows made this drinks. • It's a small red fruit. • It's a sour green fruit. • It's a long yellow fruit. • Decoration on the sundae. • It's a long orange vegetable. • Drink your coffee in a object. • You cute a eggs in this object. • ...

Brain Food 2012-11-28

Brain Food crossword puzzle
Across
  1. A oily or greasy substance
  2. Food that is needed in only small amounts
  3. Fiber It comes from plants and is found in beans, oats and fruits
  4. Carbohydrate Starchy foods like legumes
  5. Essental nutrients to the human body
  6. A hormone that regulates the amount of sugar in your blood
  7. The nutrients found in salt
  8. D A vitamin encourages metabolism of calcium and phosphorous
  9. Acids A vitamin found in citrus fruits
  10. Acids The building blocks of protein
Down
  1. It helps you break down vitamines, it is found in brown rice, veggies and lean meat
  2. An acid commonly found in fish and other seafood
  3. A term used to decribe how our bodies absorb energy
  4. Food that is required in large amounts for humans
  5. A source of energy
  6. A unit of energy
  7. Carbohydrate In foods like candy
  8. It is essential to to healthy blood and muscles
  9. A mineral that strengthens bones and is found in dairy
  10. Mass Index A index relating weight to height

20 Clues: A unit of energy • A source of energy • A oily or greasy substance • The nutrients found in salt • Carbohydrate In foods like candy • Essental nutrients to the human body • Acids The building blocks of protein • Acids A vitamin found in citrus fruits • Carbohydrate Starchy foods like legumes • Food that is needed in only small amounts • ...

Food Crossword 2012-11-15

Food Crossword crossword puzzle
Across
  1. /This is a birthday dessert! (4)
  2. and sprinkles.(8)
  3. is Christmas related. (9)
  4. can be called a granny smith. (6)
  5. (8)
  6. /This is what we’ve been talking about!(8)
  7. /This comes from cows and is drank at
  8. /C _ _ k_ e s are crunchy and good with milk. (6)
  9. _ _ _ ee is normally found in England. (8)
  10. /This is black and tastes horrible to me. (9)
  11. is baked and can have icing on it. (7)
  12. /This is made out of ice and is eaten on a hot
Down
  1. man/This is shaped like a man. (14)
  2. /This originated from coco beans. (9)
  3. _ _ _ _ _ _ _ _ _ _ is fluffy and pink. (10)
  4. is a very common dessert at camp (11)
  5. is in a cone and comes in many flavours.(8)
  6. /_ _ _ _ _ _ _ _ _ is a popular Italian dish. (9)
  7. /This is eaten on Christmas day. (5)
  8. /Dou_ _ _ _ t has a hole in the middle and can have
  9. /This can be swirly an on a stick. (8)
  10. /You can have golden syrup on it. (7)

22 Clues: (8) • and sprinkles.(8) • is Christmas related. (9) • /This is a birthday dessert! (4) • can be called a granny smith. (6) • man/This is shaped like a man. (14) • /This is eaten on Christmas day. (5) • /This originated from coco beans. (9) • is a very common dessert at camp (11) • /This comes from cows and is drank at • /You can have golden syrup on it. (7) • ...

Food Safety 2013-09-10

Food Safety crossword puzzle
Across
  1. Attract mice
  2. Comes from raw and under-cooked protein
  3. Produced by or derived from microorganisms and causing disease
  4. Comes from the individual who made the meal
  5. Wash everything that touches ___ food before re-using
  6. To make impure
  7. The only way to kill bacteria without chemicals
  8. Microorganisms that are infected cells
  9. Denoting substances that prevent the growth of disease-causing microorganisms.
  10. Leave harmful bacteria
  11. Maintaining cleanliness
Down
  1. The spreading of harmful bacteria
  2. Microscopic living organisms
  3. Organisms that spread through invisible spores
  4. Organisms that feed on living things
  5. Cover your nose and ______ with a tissues when you sneeze or cough
  6. Systematic approach to food safety
  7. Foods that spoil easily
  8. Free from live bacteria or other microorganisms
  9. Never dip more than ____ in a common dish

20 Clues: Attract mice • To make impure • Leave harmful bacteria • Foods that spoil easily • Maintaining cleanliness • Microscopic living organisms • The spreading of harmful bacteria • Systematic approach to food safety • Organisms that feed on living things • Microorganisms that are infected cells • Comes from raw and under-cooked protein • Never dip more than ____ in a common dish • ...

Food Definitions 2013-10-27

Food Definitions crossword puzzle
Across
  1. cooking foods over boiling water
  2. shape dough with hands
  3. pouring a liquid through a perforated device to separate out solid matter
  4. Time: allow food to cook alone
  5. fry food lightly and then stew it in a container
  6. put something through a sieve to remove lumps
  7. use hot dry air to cook food
  8. add products together to make one product
  9. reduce food into small shreds
  10. cook food by exposure to direct heat
  11. Fat Fry: immersing food into hot liquid fat
  12. mixture of dry and wet ingredients
  13. remove outer skin
  14. cuts in a pattern of squares
  15. cut or chop into small pieces
  16. Fry: fry in a pan in shallow fat
  17. cook food by heating it in steam from boiling water
  18. beat or mix ingredients until smooth
Down
  1. brown food in a pan with butter or fat
  2. remove liquid through a strainer
  3. thick partial fluid with grain
  4. using a pan on a stove top without oil or a pan cover
  5. coat an item of food in flour or breadcrumbs
  6. staying below the boiling point while bubbling gently
  7. cut food into small cubes
  8. Frying: fry food rapidly over high heat while constantly stirring
  9. adding flavour to food by using a brush
  10. a dish cooked slowly in a liquid
  11. mix food into one mixture
  12. In: use a spoon or knife to add something into a mixture
  13. add air into a mixture from beating
  14. cook food in an oven
  15. cut off the outside/ends of food
  16. thick mixture of a liquidized food
  17. cut something into pieces
  18. use a beater quickly
  19. blend food together
  20. cover surface of food with another product
  21. cut small openings in meat
  22. cut with a knife

40 Clues: cut with a knife • remove outer skin • blend food together • cook food in an oven • use a beater quickly • shape dough with hands • cut food into small cubes • mix food into one mixture • cut something into pieces • cut small openings in meat • use hot dry air to cook food • cuts in a pattern of squares • reduce food into small shreds • cut or chop into small pieces • ...

Food Safety 2014-09-28

Food Safety crossword puzzle
Across
  1. along with refrigeration is the temperature range where bacteria lies dormant
  2. the third step in the washing procedure
  3. bacteria, viruses or fungus, for example
  4. a bacteria found in soil, water and animals
  5. how you prepare, serve and handle food
  6. a reaction to the chemicals in food
  7. what happens when you cut raw meat on a cutting board and then cut ready-to-eat vegetables on it
  8. a reaction in your immune system to food proteins to which it is hyper-sensitive
  9. your body's reaction to an illness
Down
  1. conditions and practices instrumental in preventing disease through cleanliness
  2. begins to multiply on food that has been left in the danger zone for more than two hours
  3. any bacteria, virus etc. that is carried by food can be called this
  4. a severe allergic reaction
  5. one condition that bacteria needs to grow
  6. can cause food poisoning, caused by food handler and unclean surfaces
  7. used to check the internal temperature of food
  8. caused by bacteria and other toxins found in food
  9. location and environment where food is kept
  10. the aspect of Fight Bac! that protects against cross-contamination
  11. a fungus that grows on food and other organic matter

20 Clues: a severe allergic reaction • your body's reaction to an illness • a reaction to the chemicals in food • how you prepare, serve and handle food • the third step in the washing procedure • bacteria, viruses or fungus, for example • one condition that bacteria needs to grow • a bacteria found in soil, water and animals • location and environment where food is kept • ...

Food Safety 2014-09-28

Food Safety crossword puzzle
Across
  1. the aspect of Fight Bac! that protects against cross-contamination
  2. location and environment where food is kept
  3. a reaction in your immune system to food proteins to which it is hyper-sensitive
  4. one condition that bacteria needs to grow
  5. the third step in the washing procedure
  6. what happens when you cut raw meat on a cutting board and then cut ready-to-eat vegetables on it
  7. 60 degrees is an example
  8. used to check the internal temperature of food
Down
  1. your body's reaction to an illness
  2. bacteria, viruses or fungus, for example
  3. along with refrigeration is the temperature range where bacteria lies dormant
  4. how you prepare, serve and handle food
  5. a fungus that grows on food and other organic matter
  6. begins to multiply on food that has been left in the danger zone for more than two hours
  7. caused by bacteria and other toxins found in food
  8. any bacteria, virus etc. that is carried by food can be called this
  9. can cause food poisoning, caused by food handler and unclean surfaces
  10. a severe allergic reaction
  11. a reaction to the chemicals in food
  12. conditions and practices instrumental in preventing disease through cleanliness

20 Clues: 60 degrees is an example • a severe allergic reaction • your body's reaction to an illness • a reaction to the chemicals in food • how you prepare, serve and handle food • the third step in the washing procedure • bacteria, viruses or fungus, for example • one condition that bacteria needs to grow • location and environment where food is kept • ...

Food Safety 2014-09-28

Food Safety crossword puzzle
Across
  1. your body's reaction to an illness
  2. bacteria, viruses or fungus, for example
  3. a severe allergic reaction
  4. begins to multiply on food that has been left in the danger zone for more than two hours
  5. caused by bacteria and other toxins found in food
  6. a reaction in your immune system to food proteins to which it is hyper-sensitive
  7. a reaction to the chemicals in food
  8. used to check the internal temperature of food
  9. conditions and practices instrumental in preventing disease through cleanliness
Down
  1. the aspect of Fight Bac! that protects against cross-contamination
  2. location and environment where food is kept
  3. what happens when you cut raw meat on a cutting board and then cut ready-to-eat vegetables on it
  4. can cause food poisoning, caused by food handler and unclean surfaces
  5. the third step in the washing procedure
  6. 60 degrees is an example
  7. any bacteria, virus etc. that is carried by food can be called this
  8. a fungus that grows on food and other organic matter
  9. along with refrigeration is the temperature range where bacteria lies dormant
  10. how you prepare, serve and handle food
  11. one condition that bacteria needs to grow

20 Clues: 60 degrees is an example • a severe allergic reaction • your body's reaction to an illness • a reaction to the chemicals in food • how you prepare, serve and handle food • the third step in the washing procedure • bacteria, viruses or fungus, for example • one condition that bacteria needs to grow • location and environment where food is kept • ...

Food Saftey 2014-09-28

Food Saftey crossword puzzle
Across
  1. keep ready to serve food _____ unprepared food.
  2. young children are more _______ to allergies.
  3. never ______ kitchen utensils.
  4. don't ever put ______ in food containers.
  5. nausea, dierhea and upset stomach are symptoms of ________.
  6. bacteria starts to _____ when food is kept under 4 degrees.
  7. keep food away from _________ so nothing blows on it.
  8. bacteria multiplies faster when at _____ temperature.
  9. ________ food more than ounce increases bacteria growth.
Down
  1. the easiest type of bacteria to identify is_____.
  2. a food that contains edible mould is ______.
  3. ______ is a type of micro organism that is found in beef milk and eggs.
  4. cutting boards should be _____ coordinated for each type of food
  5. cook, clean, chill and separate are 4 factors of_________.
  6. bacteria grows fastest in the ______.
  7. _____ in plates and bowls contain extra bacteria.
  8. cut away ____ parts of fruits and vegetables.
  9. before cooking make sure you ______.
  10. peanut butter is the most _____ allergy of all.
  11. in case of an allergic reaction always carry a ________.

20 Clues: never ______ kitchen utensils. • before cooking make sure you ______. • bacteria grows fastest in the ______. • don't ever put ______ in food containers. • a food that contains edible mould is ______. • young children are more _______ to allergies. • cut away ____ parts of fruits and vegetables. • keep ready to serve food _____ unprepared food. • ...

Food Safety 2014-09-28

Food Safety crossword puzzle
Across
  1. Multiply in warm, moist places.
  2. Reaction to food proteins.
  3. Freezing place you must keep food in to avoid spoilage.
  4. When raw meat comes into contact with vegetables.
  5. What you must do to your hands before handling and preparing food.
  6. Food begins _______ after it is expired/old.
  7. State that food should never be eaten in, especially meat.
  8. Visible bacteria on expired food.
  9. High risk dairy product for food poisoning.
Down
  1. The most severe effect of food poisoning.
  2. The leading cause of food poisoning, found in contaminated meat.
  3. Used to clean cutting boards and other kitchen materials.
  4. Cool place in which food is stored.
  5. One of the most common allergies.
  6. Symptoms often include abdominal cramps and diarrhea.
  7. The temperature range of 4 degrees C to 60 degrees C.
  8. Degrees C, almost all bacteria is killed. (Number)
  9. Used to check the internal temperature of meat.
  10. Plank of wood or plastic used for cutting and chopping food.
  11. _____ food in the fridge or in a bucket of cold water.

20 Clues: Reaction to food proteins. • Multiply in warm, moist places. • One of the most common allergies. • Visible bacteria on expired food. • Cool place in which food is stored. • The most severe effect of food poisoning. • High risk dairy product for food poisoning. • Food begins _______ after it is expired/old. • Used to check the internal temperature of meat. • ...

Food Safety 2014-09-29

Food Safety crossword puzzle
Across
  1. the aspect of Fight Bac! that protects against cross-contamination
  2. how you prepare, serve and handle food
  3. what happens when you cut raw meat on a cutting board and then cut ready-to-eat vegetables on it
  4. along with refrigeration is the temperature range where bacteria lies dormant
  5. a reaction in your immune system to food proteins to which it is hyper-sensitive
  6. your body's reaction to an illness
  7. begins to multiply on food that has been left in the danger zone for more than two hours
  8. the third step in the washing procedure
Down
  1. location and environment where food is kept
  2. caused by bacteria and other toxins found in food
  3. any bacteria, virus etc. that is carried by food can be called this
  4. a reaction to the chemicals in food
  5. 60 degrees is an example
  6. can cause food poisoning, caused by food handler and unclean surfaces
  7. used to check the internal temperature of food
  8. bacteria, viruses or fungus, for example
  9. a severe allergic reaction
  10. conditions and practices instrumental in preventing disease through cleanliness
  11. a fungus that grows on food and other organic matter
  12. one condition that bacteria needs to grow

20 Clues: 60 degrees is an example • a severe allergic reaction • your body's reaction to an illness • a reaction to the chemicals in food • how you prepare, serve and handle food • the third step in the washing procedure • bacteria, viruses or fungus, for example • one condition that bacteria needs to grow • location and environment where food is kept • ...

Food Safety 2014-09-17

Food Safety crossword puzzle
Across
  1. can cause food borne illness and it multiplies rapidly in the danger zone
  2. sneezing or coughing can pass this from person to person or food
  3. a bacteria that can sometimes be edible
  4. sometimes when you prepare food and to kill bacteria
  5. a reaction to certain foods or proteins
  6. when two different foods are transferred to another
  7. do this before and after food preparation
  8. do this to keep certain foods away from one another
  9. bacteria grows rapidly between 4-60 degrees Celsius
  10. a bacteria that can also grow in the cold
  11. one of the symptoms of food poisoning
  12. to put in the fridge for left overs or to keep away bacteria
Down
  1. an example of a micro-organism that helps bread rise
  2. one of the conditions that bacteria needs to grow
  3. found in chicken and eggs
  4. a reaction to certain chemicals in foods
  5. a toxin that could be found in honey and canned vegetables and fruits
  6. not cooked
  7. a bacteria that can be found under the skin and throats of people and animals
  8. to make clean and hygienic

20 Clues: not cooked • found in chicken and eggs • to make clean and hygienic • one of the symptoms of food poisoning • a bacteria that can sometimes be edible • a reaction to certain foods or proteins • a reaction to certain chemicals in foods • do this before and after food preparation • a bacteria that can also grow in the cold • one of the conditions that bacteria needs to grow • ...

FOOD ANALYSIS 2014-08-17

FOOD ANALYSIS crossword puzzle
Across
  1. ollection of suitable samples of study
  2. Identification process of vitamins and minerals
  3. reagent for determinig carbohydrate quantitatively and qualitatively
  4. device that sends a particular wavelength of light to the sample
  5. energy source for uv spectrometer
  6. delayed fluorescence
  7. Ability of a substance to attract and hold water
  8. process measurement by comparison
  9. and intermolecular interaction in fluorescent
  10. NMR is based on spinning of _______
  11. part molecule responsible for color.
  12. uniformity in samples
  13. used in extraction of fat
  14. interferometer is based on this law
Down
  1. protein analysis
  2. pectroscopy with high specificity
  3. space that is devoid of matter
  4. holder in a UV spectrometer
  5. alkaline hydrolysis of fat
  6. material which replaced glass in IR spectroscopy
  7. usage of low electric current for fat extrction
  8. array of components of an emmision on wave
  9. synchronous continous scanning with different wavelength can give__________ spectrum
  10. a term related with light with its spatial period
  11. testing a sample of clostridium botulinum
  12. science of measuring specific gravity
  13. oil to solublize sample in spir spectrocscopy
  14. A fat extraction method(semi continous)

28 Clues: protein analysis • delayed fluorescence • uniformity in samples • used in extraction of fat • alkaline hydrolysis of fat • holder in a UV spectrometer • space that is devoid of matter • pectroscopy with high specificity • energy source for uv spectrometer • process measurement by comparison • NMR is based on spinning of _______ • interferometer is based on this law • ...

Food Safety 2015-02-27

Food Safety crossword puzzle
Across
  1. avoid using for cleaning purposes.
  2. prepare a dish or meal
  3. free from dirt
  4. kills bacteria.
  5. always do this before handling food.
  6. food necessary for health and growth.
  7. the degree or intensity of heat.
  8. clean and sanitize any work area.
  9. nutritious substance
  10. used to store produce.
  11. illness caused my bacteria or other toxins in food
  12. pots, pans, forks, knives
Down
  1. keep food in these to keep fresh and prevent cross contamination
  2. transfer of bacteria from food
  3. sickness affecting the body
  4. temperature range between 4 degrees C/ 40F and 60 degrees C/140 degrees F
  5. store raw and cooked meat separate in the fridge.
  6. potential source of Salmonella bacteria.
  7. bacterial growth stops.
  8. wear this when handling food in the oven.

20 Clues: free from dirt • kills bacteria. • nutritious substance • prepare a dish or meal • used to store produce. • bacterial growth stops. • pots, pans, forks, knives • sickness affecting the body • transfer of bacteria from food • the degree or intensity of heat. • clean and sanitize any work area. • avoid using for cleaning purposes. • always do this before handling food. • ...

Food adjectives 2015-08-02

Food adjectives crossword puzzle
Across
  1. The bread is only two days old but it is ..... . I must throw it out.
  2. This salad is too ..... . It’s drenched with olive oil.
  3. Fries, chips and hamburgers are examples of ..... food.
  4. The pasta is ..... -you should have cooked for only 8 minutes, not 20!
  5. I like Indian food because it is ..... .
  6. This stew is ..... . It’s not salty enough and there are no spices.
  7. I would never eat this cheese- It’s s........... ! I find it off-putting.
  8. The meal looked ..... . It was served on a beautiful porcelain plate.
  9. With your high level of cholesterol you should eat ..... meat like turkey or chicken.
  10. Sweets are ..... and should be consumed in moderation.
  11. Unfortunately ..... food is too expensive for many people to afford.
Down
  1. I want my bacon ..... , please.
  2. This meat is too ....., I can’t eat it.
  3. This was a very ..... dish, I’m happy that I have ordered it.
  4. The cake looks so ..... that I can’t resist eating it.
  5. Lentils are ..... for you, that’s why so many vegetarians eat them.
  6. This pear is so ..... that I my fingers are sticky after eating it.
  7. I prefer local, ..... fruit to tropical one.
  8. Some people would never eat ..... fish and that’s why they find sushi repulsive.
  9. If you want to lose weight, you must eat ..... meals before sleep.

20 Clues: I want my bacon ..... , please. • This meat is too ....., I can’t eat it. • I like Indian food because it is ..... . • I prefer local, ..... fruit to tropical one. • The cake looks so ..... that I can’t resist eating it. • Sweets are ..... and should be consumed in moderation. • This salad is too ..... . It’s drenched with olive oil. • ...

Food adjectives 2015-08-02

Food adjectives crossword puzzle
Across
  1. I want my bacon ..... , please.
  2. This salad is too ..... . It’s drenched with olive oil.
  3. Sweets are ..... and should be consumed in moderation.
  4. The pasta is ..... -you should have cooked for only 8 minutes, not 20!
  5. Fries, chips and hamburgers are examples of ..... food.
  6. The meal looked ..... . It was served on a beautiful porcelain plate.
  7. I like Indian food because it is ..... .
  8. I would never eat this cheese- It’s s........... ! I find it off-putting.
  9. This stew is ..... . It’s not salty enough and there are no spices.
  10. Some people would never eat ..... fish and that’s why they find sushi repulsive.
  11. The bread is only two days old but it is ..... . I must throw it out.
  12. This was a very ..... dish, I’m happy that I have ordered it.
Down
  1. Unfortunately ..... food is too expensive for many people to afford.
  2. The cake looks so ..... that I can’t resist eating it.
  3. Lentils are ..... for you, that’s why so many vegetarians eat them.
  4. This pear is so ..... that I my fingers are sticky after eating it.
  5. I prefer local, ..... fruit to tropical one.
  6. If you want to lose weight, you must eat ..... meals before sleep.
  7. With your high level of cholesterol you should eat ..... meat like turkey or chicken.
  8. This meat is too ....., I can’t eat it.

20 Clues: I want my bacon ..... , please. • This meat is too ....., I can’t eat it. • I like Indian food because it is ..... . • I prefer local, ..... fruit to tropical one. • Sweets are ..... and should be consumed in moderation. • The cake looks so ..... that I can’t resist eating it. • This salad is too ..... . It’s drenched with olive oil. • ...

FOOD PREPARATION 2021-09-22

FOOD PREPARATION crossword puzzle
Across
  1. SALTEADO
  2. AGUA HERVIDA
  3. AÑADIR
  4. REFRITO
  5. CORTAR EN RODAJAS
  6. COMINO
  7. CUCHARADA
  8. SERVIR
  9. ACEITE
  10. REVOLVER
  11. PIZCA
Down
  1. MAJADO
  2. PESCADO FRITO
  3. RALLAR
  4. CONDIMENTO
  5. CUCHARADITA
  6. CORTAR EN CUBOS
  7. EXPRIMIR
  8. LENTEJA
  9. SAL
  10. SOPA

21 Clues: SAL • SOPA • PIZCA • MAJADO • RALLAR • AÑADIR • COMINO • SERVIR • ACEITE • REFRITO • LENTEJA • SALTEADO • EXPRIMIR • REVOLVER • CUCHARADA • CONDIMENTO • CUCHARADITA • AGUA HERVIDA • PESCADO FRITO • CORTAR EN CUBOS • CORTAR EN RODAJAS

Vanya Food 2021-10-06

Vanya Food crossword puzzle
Across
  1. сельдерей
  2. клубника
  3. пицца
  4. свекла
  5. кукуруза
  6. брокколи
  7. креветка
  8. кофе
  9. лимон
  10. хлеб
  11. чеснок
  12. картофель
  13. гриб
  14. тыква
  15. помидор
  16. картофель фри
  17. виноград
  18. цветная капуста
  19. шоколад
  20. авокадо
  21. пирог
  22. слива
  23. яйуа
  24. спаржа
  25. мороженое
  26. бургер
  27. сыр
  28. киви
  29. курица
  30. лук
  31. гранат
  32. редис
  33. груша
  34. торт
  35. молоко
Down
  1. попкорн
  2. бутерброд
  3. перец
  4. баклажан
  5. банан
  6. чай
  7. кексы
  8. манго
  9. орехи
  10. варенье
  11. ветчина
  12. яблоко
  13. арбуз
  14. бекон
  15. суп
  16. апельсин
  17. огурец
  18. вода
  19. оладьи
  20. чипсы
  21. сок
  22. ананас
  23. абрикос
  24. малина
  25. вишня
  26. капуста
  27. морковь
  28. грейпфрут
  29. хотдог
  30. персик

65 Clues: чай • суп • сок • сыр • лук • кофе • хлеб • гриб • вода • яйуа • киви • торт • пицца • перец • банан • кексы • лимон • манго • орехи • тыква • арбуз • бекон • чипсы • пирог • слива • вишня • редис • груша • свекла • чеснок • яблоко • огурец • оладьи • ананас • спаржа • малина • бургер • курица • гранат • хотдог • персик • молоко • попкорн • варенье • ветчина • помидор • шоколад • авокадо • абрикос • капуста • морковь • клубника • баклажан • кукуруза • брокколи • креветка • виноград • апельсин • сельдерей • бутерброд • ...

Food - NORENG 2020-12-29

Food - NORENG crossword puzzle
Across
  1. herbatnik
  2. indyk
  3. ciasto
  4. mięso
  5. czekolada
  6. ryż
  7. wieprzowina
  8. naleśnik
  9. jajko
  10. mąka
  11. ser
  12. kanapka
  13. bekon
Down
  1. kiełbasa
  2. masło
  3. wołowina
  4. piwo
  5. kurczak
  6. tuńczyk
  7. lody
  8. jagnięcina
  9. makaron
  10. krewetka
  11. owoce morza
  12. ryba

25 Clues: ryż • ser • piwo • lody • mąka • ryba • masło • indyk • mięso • jajko • bekon • ciasto • kurczak • tuńczyk • makaron • kanapka • kiełbasa • wołowina • naleśnik • krewetka • herbatnik • czekolada • jagnięcina • wieprzowina • owoce morza

food & drinks 2021-02-23

food & drinks crossword puzzle
Across
  1. swimming things
  2. potato crisps
  3. oink
  4. yellow fruit
  5. chocolate chip
  6. pink drink
  7. orange
  8. cheese squares
  9. cinnamon sticks
Down
  1. pottage sticks
  2. milky dessert
  3. cheesy
  4. spiky fruit
  5. orange veggie
  6. burrr
  7. peperoni
  8. ugly cucumbers
  9. yellow phone
  10. green veggie
  11. swirly candy
  12. clear
  13. green sour

22 Clues: oink • burrr • clear • cheesy • orange • peperoni • pink drink • green sour • spiky fruit • yellow fruit • yellow phone • green veggie • swirly candy • milky dessert • orange veggie • potato crisps • pottage sticks • ugly cucumbers • chocolate chip • cheese squares • swimming things • cinnamon sticks

Food Safety 2021-05-24

Food Safety crossword puzzle
Across
  1. under right ... high-risk bacteria will grow
  2. what do you do to raw meat
  3. Type of contamination is C...
  4. The temperature at 5-60 degrees
  5. always ... thermometer before and after use
  6. what must you do before cooking
  7. at -10 degree bacteria doesn't what?
  8. 100 degree temp will do what to bacteria
  9. -18 is ideal temp for what?
  10. after you wash ...
  11. apply personal ... to prevent contamination
Down
  1. 5 degree and under is where food is..
  2. Type of contamination is P...
  3. What spreads when something is contaminated
  4. food left in danger zone for 4+ hours ... it away
  5. cook food ...
  6. clean and sanitize how much equipment?
  7. Prevent contamination reduce risk of food...
  8. 37 degree ideal for what type of bacteria?
  9. use a ... thermometer when measuring internal temp
  10. when food is plated ... it immediately
  11. let meat ... after cooking it

22 Clues: cook food ... • after you wash ... • what do you do to raw meat • -18 is ideal temp for what? • Type of contamination is P... • Type of contamination is C... • let meat ... after cooking it • The temperature at 5-60 degrees • what must you do before cooking • at -10 degree bacteria doesn't what? • 5 degree and under is where food is.. • clean and sanitize how much equipment? • ...

Yummy Food 2021-03-19

Yummy Food crossword puzzle
Across
  1. people usually eat this on their birthday A birthday -------
  2. fish and -------
  3. bunnies love --------
  4. Typical breakfast that you eat in a bowl with milk
  5. A palm tree grows these...
  6. This vegetable looks like a mini tree
  7. we live in the big ------
  8. Red with small seeds on the outside
  9. The opposite of a sour potato is a...
  10. Belgium _____ with strawberries
Down
  1. Bears eat -------
  2. it grows on a vine and makes wine
  3. ketchup is made out of this
  4. Monkey loves them
  5. people like ----- and milk
  6. The meal after breakfast and before dinner
  7. French -------
  8. French ____ or pancakes
  9. people put toppings on this
  10. Scrambled, poached, and fried ______

20 Clues: French ------- • fish and ------- • Bears eat ------- • Monkey loves them • bunnies love -------- • French ____ or pancakes • we live in the big ------ • people like ----- and milk • A palm tree grows these... • ketchup is made out of this • people put toppings on this • Belgium _____ with strawberries • it grows on a vine and makes wine • Red with small seeds on the outside • ...

Oxford Food 2021-09-08

Oxford Food crossword puzzle
Across
  1. Green, stalky vegetable that looks like a tree
  2. A must have to keep the doctor away!
  3. warm liquid food, made by combining meat or vegetables with stock, milk, or water
  4. Braums, Baskin Robbins, Dairy Queen,...
  5. Green vegetable that are shaped like spears
  6. Pink, sweet fluffy sugar treat at the State Fair
  7. Bun, chili, sauerkraut, mustard...
  8. Pink meat that we often eat at our Easter meals
  9. Shuck me and de-cob me in order to eat this yellow vegetable
  10. Favorite dessert with milk!
  11. Favorite nutty pie we eat at Thanksgiving
Down
  1. Puffy, sweet Breakfast pastry stuffed with fruit, cheese, cream, meats,...
  2. Pork, cut into strips and fried to perfection!
  3. Sometimes green, red, yellow. Great stuffed with meat and cheese!
  4. Mashed potatoes best friend
  5. George Washington chopped down this fruit tree...to make a pie?
  6. Fill up this crispy shell with spicy meat and veggies!
  7. Mama mia! That's a spicy meatball!
  8. Type of steak that fits you to a "T"
  9. Dumplings best friend

20 Clues: Dumplings best friend • Mashed potatoes best friend • Favorite dessert with milk! • Mama mia! That's a spicy meatball! • Bun, chili, sauerkraut, mustard... • A must have to keep the doctor away! • Type of steak that fits you to a "T" • Braums, Baskin Robbins, Dairy Queen,... • Favorite nutty pie we eat at Thanksgiving • Green vegetable that are shaped like spears • ...

food crossword 2021-10-18

food crossword crossword puzzle
Across
  1. thick liquid from milk
  2. a milk form
  3. burn the surface with flame or heat
  4. burn or storch the surface of something
  5. they do what to funnel cakes at the fair
  6. to put things into square cubs
  7. made black or darken
  8. how you cook brownies
  9. a way to make chicken
  10. when you have to find something close to the same
  11. a piece of cake
Down
  1. they do this to an apple at the fair
  2. improve the hardness by reheating or cooling
  3. small square cheese
  4. how you make a smoothie
  5. the way to cook rice
  6. used as fiber in matting
  7. a smooth creamy substance made of liquidized or crushed fruit or vegetables
  8. following to back
  9. the way you make mac n cheese noodles
  10. type of way to cook an egg fancy
  11. a small flat thin piece of something that has broken away or been peeled off from a larger piece
  12. putting the right amount of ingredients
  13. a way to cook meat
  14. to cut

25 Clues: to cut • a milk form • a piece of cake • following to back • a way to cook meat • small square cheese • the way to cook rice • made black or darken • how you cook brownies • a way to make chicken • thick liquid from milk • how you make a smoothie • used as fiber in matting • to put things into square cubs • type of way to cook an egg fancy • burn the surface with flame or heat • ...

Latin food 2021-10-18

Latin food crossword puzzle
Across
  1. a baked or fried bread or pastry which is stuffed with meat, cheese
  2. cooked Cooked in coconut milk and seasoned with chili peppers.
  3. The Cuban national dish made with black beans and rice
  4. Black mushrooms found in Haiti
  5. Flour tortillas rolled around meat, beans, cheese, and topped with salsa and grated cheese
  6. Folded tortillas filled with meat, beans, vegetables, and a spicy tomato sauce
  7. vieja translated as “old clothes”
  8. Crisp, delicately flavored vegetable that is often sliced and simmered
Down
  1. Fish stew
  2. Most common bean dish is frijoles refritos
  3. the main ingredient in Asado is flank-cut beef ribs flavored with chimichurri and cooked on a grill called a parrilla, or on an open fire
  4. is a stew of black beans cooked with meat (usually pork and/or beef) and served with rice
  5. A restaurant serving grilled meat is known as a churrascaria (steakhouse).
  6. Starchy food that looks like a large green banana
  7. poblano a generic name for a number of sauces used in Mexican cuisine
  8. Broiled bananas
  9. served in a small glass as an appetizer (leche de tigre or leche de panteraI) along with chunks of corn-on-the-cob and cooked sweet potato
  10. a small, baked cheese-flavored roll, which is a popular snack and breakfast food in Brazil
  11. typical ingredients include shellfish, meat, milcao and chapaleles (potato pancake and potato dumpling respectively), and other vegetables
  12. A crispy fried tortilla spread with the same ingredients used in tacos

20 Clues: Fish stew • Broiled bananas • Black mushrooms found in Haiti • vieja translated as “old clothes” • Most common bean dish is frijoles refritos • Starchy food that looks like a large green banana • The Cuban national dish made with black beans and rice • cooked Cooked in coconut milk and seasoned with chili peppers. • ...

Food Science 2021-11-12

Food Science crossword puzzle
Across
  1. to thoroughly cover a food with a liquid or dry mixture
  2. To cook food in small amount of hot fat.
  3. To coat with dry bread or cracker crumbs
  4. To rub fat on the surface of a cooking utensil or on a food itself
  5. To let a food stand until it no longer feels warm to touch
  6. To cook with vapor produced by a boiling liquid
  7. To scald in water or steam
  8. To put through a sieve to reduce to finer particles
  9. To remove the large black or white vein along a shrimp’s back
  10. To cut into very small cubes of even size
  11. To cook in liquid that is barely at the boiling point
  12. To remove the stem and outer covering of a vegetable or fruit with a paring knife or peeler
  13. To mix with a circular motion
  14. to cut food into thin, stick-sized strips
  15. To combine solid fat with flour using a pastry blend
  16. To cook uncovered under a direct source of heat
  17. To mix ingredients together with a circular up and down motion using a spoon
  18. To sprinkle or coat with flour
  19. to cut or chop into very fine pieces
  20. To incorporate a delicate mixture into a thicker, heavier mixture with a whisk using a down up and over motion so the finished product remains light.
Down
  1. to spoon pan juices, melted fat over the surface of food during cooking
  2. to mix or blend two or more ingredients
  3. To make small, shallow cuts on the surface of a food
  4. To decorate foods by adding other attractive and complementary foodstuffs to the food or serving dish
  5. To heat sugar until a brown color and characteristic flavor develop.
  6. To soak meat in a solution containing an acid, such as vinegar or tomato juice helps tenderize the connective tissue
  7. To cook in liquid at 212F
  8. To reduce a food into small bits by rubbing it on the sharp teeth of a utensil.
  9. to work a dough by pressing it with the heels of the hands, folding it, turing it, and repeating each motion
  10. To remove the center part of a fruit such as an apple or pineapple
  11. To stir ingredients until they are thoroughly combined
  12. To remove one part from another, as the yolk from the white or an egg.
  13. To coat a food by sprinkling it with or dipping it in a dry ingredient such as flour or bread crumbs.
  14. To soften fats often by adding a second ingredient such as sugar
  15. to beat quickly and steadily by hand with a whisk or rotary beater.
  16. to cut into small squares of equal size
  17. To make a food cold by placing it in a refrigerator or in a bowl over crushed ice
  18. to cook in the oven with dry heat
  19. to turn the surface of a food brown by placing it under a broiler
  20. To cut into small pieces

40 Clues: To cut into small pieces • To cook in liquid at 212F • To scald in water or steam • To mix with a circular motion • To sprinkle or coat with flour • to cook in the oven with dry heat • to cut or chop into very fine pieces • to mix or blend two or more ingredients • to cut into small squares of equal size • To cook food in small amount of hot fat. • ...

Food Words 2021-11-18

Food Words crossword puzzle
Across
  1. - comes as soothing, balmy, mild, gentle, temperate, tranquil, calm
  2. - concerned with tasting or the sense of taste
  3. - sweet and soothing
  4. - excellent; delightful
  5. - unpleasant or distasteful
  6. - slightly acidic or bitter
  7. - excessively sweet or sentimental
  8. - sweet but overly so, syrupy and saccharine to the point of being disgusting.
  9. - salty
  10. - something cutting, biting, acid, acidic, sharp, astringent, stinging, scathing, excoriating
  11. - ripe, soft, sweet, and juicy
Down
  1. - the food of the gods
  2. - pleasant to taste
  3. toothsome, pleasing, satisfying. Never tasteless, disgusting, or nauseating.
  4. - having a sharply strong taste or smell
  5. - food that has a vivid, spicy, piquant, utterly savory flavor; feels invigorating, stimulating, fresh and reviving.
  6. - stimulating one's appetite
  7. - delicious, tasty, mouth-watering, appetizing, scrumptious, luscious, enjoyable, palatable,
  8. - for ambrosial, delicious or sweet
  9. - having the strong flavor or smell of game, especially when it is slightly tainted.
  10. - having a pleasantly sharp taste or appetizing flavor

21 Clues: - salty • - pleasant to taste • - sweet and soothing • - the food of the gods • - excellent; delightful • - unpleasant or distasteful • - stimulating one's appetite • - slightly acidic or bitter • - ripe, soft, sweet, and juicy • - excessively sweet or sentimental • - for ambrosial, delicious or sweet • - having a sharply strong taste or smell • ...

food crossword 2021-11-18

food crossword crossword puzzle
Across
  1. When we have an appetite for something, we
  2. to the sense of taste, to the sensation in the taste buds.
  3. is the hunger, craving, desire, taste,
  4. find it repulsive or distasteful.
  5. sweet tooth, thirst, penchant, or passion we
  6. acrid, mordant, caustic. It is not mild, soft,
  7. and rancid, certainly not fresh. It is a word more often applied to other areas than to food.
  8. toothsome, pleasing, satisfying. Never tasteless, disgusting, or nauseating.
  9. salty, savory, spicy, tasty or zesty are very similar words. Also to be considered having a pleasant
  10. comes as soothing, balmy, mild, gentle, temperate,tranquil, calm. Never irritant or abrasive.
  11. sweet, honeyed, pleasant, in a gentle way, something in harmony with your taste or likings. It is
  12. disgusting either.
Down
  1. edible, pleasant, tasty, just OK, appetizing, toothsome, I would not say delicious. Palatable
  2. is the food the gods, epicurean,food fit for a king,delicacy, heavenliy spread,gastronomical delight.
  3. is delicious, tasty, mouth-watering, appetizing, scrumptious, luscious, enjoyable, palatable,
  4. the same as the previous word, salty, brackish, saline.
  5. account for that briny flavor that food preserved in a pickling liquid gets. Food is pickled,
  6. salty, briny, saline.
  7. harsh.
  8. and spices.
  9. super tasty, toothsome, more than palatable, surely mouthwatering food. Dry, disgusting or nauseating?
  10. is biting, harsh, sharp, cutting, acerbic, severe,
  11. is acceptable to the palate, something in between mouthwatering and foul. It is NOT inedible, tasteless,
  12. taste, hot, tangy, agreeably biting or sharp; never bland or insipid.
  13. and we are talking juicy, moist food; delicious and delectable food; scrumptious or succulent
  14. to the flavor or strong odor of game, especially game that is starting to spoil. It would be
  15. or cured –pickling would prevent from spoiling- in some liquid with plenty of salt, vinegar, or

27 Clues: harsh. • and spices. • disgusting either. • salty, briny, saline. • find it repulsive or distasteful. • is the hunger, craving, desire, taste, • When we have an appetite for something, we • sweet tooth, thirst, penchant, or passion we • acrid, mordant, caustic. It is not mild, soft, • is biting, harsh, sharp, cutting, acerbic, severe, • ...

Food Words 2021-11-19

Food Words crossword puzzle
Across
  1. is biting, harsh, sharp, cutting, acerbic, severe, rough, acrid, mordant, caustic
  2. is anything sour, bitter or sharp
  3. juicy, moist food; delicious and delectable food; scrumptious or succulent food
  4. relating to the sense of taste, to the sensation in the taste buds.
  5. refers to the flavor or strong odor of game, especially game that is starting to spoil
  6. has a vivid, spicy, piquant, utterly savory flavor; feels invigorating, stimulating, fresh and reviving
  7. is something cutting, biting, acid, acidic, sharp, astringent, stinging, scathing, excoriating.
  8. another way to say medium dry, un-sweet.
  9. is sweet, honeyed, pleasant, in a gentle way, something in harmony with your taste or likings.
  10. bad, stale, rotten, completely off; the opposite of fresh food.
  11. smooth, rich, full, soft, or melodious
Down
  1. means salty, briny, saline
  2. stands for ambrosial, delicious or sweet
  3. is sweet but overly so, syrupy and saccharine to the point of being disgusting.
  4. is the food of the gods, and epicurean delight, food fit for a king, delicacy, heavenly spread, gastronomical delight
  5. another way to say sugary, syrupy, maybe treacly; certainly it’s overly sweet and opposite to bitter.
  6. comes as soothing, balmy, mild, gentle, temperate, tranquil, calm
  7. is fit for the gods, heavenly, godly, celestial, great, marvelous, delightful, lovely, blissful
  8. seen as strong, spicy, hot, heady, overpowering, sharp, biting, a penetrating taste or smell
  9. juicy, moist, tender, lush, luscious food; usually sweet tasting and the opposite to dry, flavorless food.
  10. is what has been made sweeter, or softer, in taste, edulcorated, sweetened.

21 Clues: means salty, briny, saline • is anything sour, bitter or sharp • smooth, rich, full, soft, or melodious • stands for ambrosial, delicious or sweet • another way to say medium dry, un-sweet. • bad, stale, rotten, completely off; the opposite of fresh food. • comes as soothing, balmy, mild, gentle, temperate, tranquil, calm • ...

Food & Nutrition 2021-11-17

Food & Nutrition crossword puzzle
Across
  1. _____ is our main source of energy is in steady flow of 120 grams daily.
  2. A very low carb and high fat diet
  3. This oil is the number one source of monounsaturated fatty acids
  4. Diet that does not completely eliminate meat to still get all the health benefits.
  5. Emphasizes food that will keep you feeling satiated for longer periods.
  6. The Mediterranean diet is generally safe for everyone along all ____ groups
  7. Weight Watchers is a great diet option for those with various health ______.
  8. Zeroes in on the foods in each that specifically improve _____ _____.
  9. _______ diets can cause significant reductions in blood sugar and insulin levels.
  10. Weight Watchers also permits ______ fruits and vegetables throughout the day.
  11. Don’t eat any animal byproducts, meaning they don’t eat meat, dairy, eggs, or any foods containing these items.
  12. Vegans tend to have more ________ in their body due to the mass consumption of fruits and lowered blood levels from saturated fats.
  13. this diet os not a weight loss diet.
  14. As of 2017, __% of Americans identified as vegan.
  15. An alternative fuel called _____ is produced from stored fat.
Down
  1. The Zone Diet focuses on _________.
  2. Maintaining certain levels of these _______ reduces risk of inflammation.
  3. Diet based on traditional foods people have eaten for many generations in countries around the Mediterranean Sea.
  4. The intent of Keto diet is primarily weight
  5. Vegan diet is low in cholesterol and high in fruits and ________, which is a good recipe for a healthy heart and normal blood pressure.
  6. MIND diet may lower a person’s chance of _____ decline
  7. A reduction in carbs that puts your body into a metabolic state called
  8. Diet that takes information from two different diets- DASH and Mediterranean
  9. Most people can _____ Noom to fit their needs.
  10. Several studies have discovered brain-health benefits from following the diet _____.
  11. Mediterranean diet is ranked number __ in the world
  12. Barry Sears has set a “zone” or level of ______.
  13. In Best Diets Overall, the MIND Diet was ranked number ___.
  14. Noom Diet uses an ____ to track your foods.
  15. This diet is not taking any food groups away, but adding new ones called
  16. Weight Watchers judges foods with a ____ _____.

31 Clues: A very low carb and high fat diet • The Zone Diet focuses on _________. • The intent of Keto diet is primarily weight • Noom Diet uses an ____ to track your foods. • Most people can _____ Noom to fit their needs. • this diet os not a weight loss diet. • Weight Watchers judges foods with a ____ _____. • Barry Sears has set a “zone” or level of ______. • ...

Food & Nutrition 2021-10-29

Food & Nutrition crossword puzzle
Across
  1. Put food into ___bags so juices don’t spill
  2. Pay close attention to ___
  3. Avoid___ your refrigerator
  4. bring soups, sauces and gravy to a ___ when reheating
  5. use one cutting board for
  6. check your food’s ___ when cooking
  7. raw meat should always be stored at the ___ shelf to prevent cross-contamination
  8. wash produce before you ___ produce
  9. put leftovers in ___ containers
  10. if you don’t wash your produce it could cause
  11. fruits should be stored in the
Down
  1. place frozen foods in the ___ to thaw
  2. rinse all vegetables and
  3. ready-to-eat foods can go on the___ shelf
  4. Use a ___ to clean produce
  5. within ___ hours of cooking put food in fridge or freezer
  6. make sure food is ___ before storing
  7. when grocery shopping keep ___separated from vegetables and fruits
  8. what is the brochure on
  9. ____your hands

20 Clues: ____your hands • what is the brochure on • rinse all vegetables and • use one cutting board for • Pay close attention to ___ • Avoid___ your refrigerator • Use a ___ to clean produce • fruits should be stored in the • put leftovers in ___ containers • check your food’s ___ when cooking • wash produce before you ___ produce • make sure food is ___ before storing • ...

Food containers 2021-11-16

Food containers crossword puzzle
Across
  1. стакан
  2. буханка/батон
  3. банка (варенья)
  4. тюбик
  5. коробка
  6. чашка
  7. чайник для заварки чая
  8. консервная банка
  9. банка газировки
  10. миска
  11. качан
Down
  1. кувшин
  2. кусок (сыра, пиццы, хлеба)
  3. пакет (чипсов)
  4. картонный пакет
  5. бутылка
  6. плитка (шоколада)
  7. связка (бананов)
  8. пачка
  9. баночка (йогурта, сметаны, мороженого)
  10. мешок

21 Clues: тюбик • чашка • пачка • миска • мешок • качан • кувшин • стакан • бутылка • коробка • буханка/батон • пакет (чипсов) • картонный пакет • банка (варенья) • банка газировки • связка (бананов) • консервная банка • плитка (шоколада) • чайник для заварки чая • кусок (сыра, пиццы, хлеба) • баночка (йогурта, сметаны, мороженого)

VOCABULARY-FOOD 2022-03-30

VOCABULARY-FOOD crossword puzzle
Across
  1. HOT DOG
  2. COOKIE
  3. CEREAL
  4. STRAWBERRIES
  5. FOR BREAKFAST
  6. APPLE
  7. HAM
  8. SAUSAGE
  9. WATER
  10. I LIKE
Down
  1. EGGS
  2. YOU LIKE
  3. BREAD
  4. ORANGE( FRUIT)
  5. CHEESE
  6. WE LIKE
  7. BACON
  8. HE LIKES
  9. BANANA
  10. SALAD

20 Clues: HAM • EGGS • BREAD • BACON • APPLE • SALAD • WATER • COOKIE • CHEESE • CEREAL • BANANA • I LIKE • HOT DOG • WE LIKE • SAUSAGE • YOU LIKE • HE LIKES • STRAWBERRIES • FOR BREAKFAST • ORANGE( FRUIT)

Food Production 2022-03-30

Food Production crossword puzzle
Across
  1. we need this to survive
  2. a worker at a shop that cuts, sells and kills animals
  3. cutting down trees
  4. there are many types of these and people work on them
  5. somebody or companies that grow and sell food
  6. to cook pastries and dough
  7. vegetation that herbivores eat
  8. you use this on frying pans
  9. green or brown slimy things in seawater
  10. food and drinks are_______
  11. a place where you get your food
  12. plants you usually have with dinner
  13. this and chips are eaten together
  14. you get it from cows and goats, you drink it
  15. bags of food you bring home
  16. animal that gets sheared
Down
  1. wake up really early and own a lot of animals
  2. you, I everyone
  3. you do this to collect fish
  4. products made from milk
  5. you eat this
  6. nutritious sweet plant
  7. food you get from oceans
  8. to collect crops
  9. a large area full of flora and fauna
  10. an oval shaped food that comes from chicken
  11. black and white animals that live on farms
  12. the action of manufacturing
  13. a living, moving thing that is all over the world
  14. you _______ your plants

30 Clues: you eat this • you, I everyone • to collect crops • cutting down trees • nutritious sweet plant • we need this to survive • products made from milk • you _______ your plants • food you get from oceans • animal that gets sheared • to cook pastries and dough • food and drinks are_______ • you do this to collect fish • you use this on frying pans • the action of manufacturing • ...

The Food 2022-04-11

The Food crossword puzzle
Across
  1. an object which can cut
  2. to protect against stains
  3. a professional who makes things sweet
  4. something sweet that you eat at the movie
  5. a feed with proteins
  6. Cleaning up after dinner
  7. the middle of a meal
  8. a dish with seaweed fish and the most eaten starch in Asia
  9. After the meal water and sugar plant
  10. The cartoon character named Sébastien
  11. a ustensil for cooking pasta
Down
  1. a professional who makes the food
  2. Britain’s most famous dish
  3. sweet cream like a cloud that you can put on a dessert
  4. a professional who serve the food
  5. a place in high-school for eating
  6. Cake baked between two plates which gives it a design
  7. a lemon fizzy drink
  8. to enhance the taste (condiments)
  9. a place in the kitchen who he

20 Clues: a lemon fizzy drink • a feed with proteins • the middle of a meal • an object which can cut • Cleaning up after dinner • to protect against stains • Britain’s most famous dish • a ustensil for cooking pasta • a place in the kitchen who he • a professional who makes the food • a professional who serve the food • a place in high-school for eating • to enhance the taste (condiments) • ...

Food saftey 2022-03-07

Food saftey crossword puzzle
Across
  1. don't turn on ________ equipment near water or conductible liquid's
  2. ________ run in a kitchen
  3. rinse under cold water and get a bandage.
  4. take care of grease _____ with flour or better baking soda
  5. never leave unattended.
  6. wash off raw meat off of what?
  7. always keep the tip pointed down.
  8. sharp knifes should be washed with ______.
  9. make sure ________ are fully extinguished after throwing them away
  10. used for cutting bread.
Down
  1. don't stir hot liquids with _______ utensils.
  2. never leave them open.
  3. a food borne illness is _______________ through food
  4. wash before eating or preparing.
  5. As you cook _______.
  6. if you brake glass grab the _________ attention for help
  7. Clean up spills _________.
  8. away, to avoid steam burns _______.
  9. use _____ and water to wash hands.
  10. never put a small pan on a ____________.

20 Clues: As you cook _______. • never leave them open. • never leave unattended. • used for cutting bread. • ________ run in a kitchen • Clean up spills _________. • wash off raw meat off of what? • wash before eating or preparing. • always keep the tip pointed down. • use _____ and water to wash hands. • away, to avoid steam burns _______. • never put a small pan on a ____________. • ...

Food & Beverage 2022-03-07

Food & Beverage crossword puzzle
Across
  1. An eating establishment that serves a menu from a certain region or cultural background.
  2. of savory foods served as appetizers.
  3. The list of items served at a restaurant.
  4. A professional cook; usually has years of training and a culinary education.
  5. Having to do with cooking and the kitchen.
  6. a table or a room in a restaurant for guests at a specific time and date.
  7. The person at a restaurant in charge of taking reservations, greeting guests, and seating them at tables.
  8. Small portions of food that come on the side, complement the main course, and which are priced separately.
  9. grown without the use of pesticides, fertilizers, or other chemical additives.
  10. Another word for waiters or waitstaff.
  11. The extra money guests give someone who has served them. Also known as gratuity.
  12. An eating establishment that is known for serving beer and other alcoholic beverages as well as food.
  13. A food and beverage business that often serves breakfast, lunch, and dinner and can be open 24 hours per day; serves combination of fast food and restaurant fare.
  14. Food that is served before the main course as a snack.
Down
  1. The restaurant employees who provide service to guests, including bringing food, drinks, and anything else guests need while they dine.
  2. that are precooked and heated to go, or quickly cooked and served in minutes.
  3. In English, the main course. In French, the appetizer.
  4. Food that is cooked and prepared for guests to take home. Can often be an ethnic cuisine, such as Chinese.
  5. Forks, knives, spoons, and any other items used to eat.
  6. Dining establishments that have the same name and serve the same food but also have multiple locations and sometimes multiple owners.
  7. Another word for food.
  8. The mood or feeling of a place; can include the lighting, quality of table settings, service, and even candles placed on tables.
  9. Similar to a restaurant manager; oversees seating arrangements, food preparation, and service. Also known as host or headwaiter.

23 Clues: Another word for food. • of savory foods served as appetizers. • Another word for waiters or waitstaff. • The list of items served at a restaurant. • Having to do with cooking and the kitchen. • In English, the main course. In French, the appetizer. • Food that is served before the main course as a snack. • Forks, knives, spoons, and any other items used to eat. • ...

English Food 2022-02-23

English Food crossword puzzle
Across
  1. carbonated drink similar to cola
  2. traditional breakfast
  3. It is a sweet with dried-fruit traditionally served as part of Christmas dinner
  4. no. 1 vegetable in a roast dinner
  5. inspired by Indian cuisine
  6. cold meat in sauce usually served in a sandwich
  7. mashed vegetable that is not potatoes
  8. sausages and potatoes
  9. Layered dessert
  10. Traditionally eaten on a Sunday
  11. one type of vegetable in a creamy sauce
  12. Americans would eat these at a BBQ
Down
  1. bread that comes with a roast dinner
  2. They wrap it in newspaper
  3. A sausage known as a frog
  4. Named after a sheep herder
  5. They have them with tea
  6. they drink the most of this in the world
  7. made with meat and blood
  8. fruit pie with crust pastry on top
  9. made with roast leftovers
  10. traditionally with minced meat and mash potatoes

22 Clues: Layered dessert • traditional breakfast • sausages and potatoes • They have them with tea • made with meat and blood • They wrap it in newspaper • A sausage known as a frog • made with roast leftovers • Named after a sheep herder • inspired by Indian cuisine • Traditionally eaten on a Sunday • carbonated drink similar to cola • no. 1 vegetable in a roast dinner • ...

FOOD VOCABULARY 2022-02-21

FOOD VOCABULARY crossword puzzle
Across
  1. This fruit comes in many colors, like green and red.
  2. __________ and pepper.
  3. This food is made from milk. You can put it inside a sandwich.
  4. Monkeys like to eat this fruit.
  5. It's similar to cake, but has fruit inside.
  6. This food helps makes things sweet.
  7. This fruit is orange and round. It's used to make juice.
  8. You use this fruit to make lemonade.
  9. French fries are made from this vegetable.
  10. This drink is made of fruit. It's popular for breakfast.
  11. This is a fast food. It's long. You put ketchup and mustard on top.
  12. This is a food that many people eat when they are sick. It is a liquid.
  13. This is used to make foods like paella.
  14. This is a drink made with many types of fruits. It's similar to juice.
  15. You might have this dessert for your birthday.
Down
  1. These are very small. They are green and round. They're a vegetable.
  2. This is a fast food made with meat, bread, ketchup, lettuce, onions, and tomatoes. It's round.
  3. An animal that lives on a farm. It has feathers and a beak.
  4. This food comes from a chicken; you eat it for breakfast.
  5. This food can be eaten with bread during lunch or as a snack. It's a meat.
  6. This food is made with many fresh vegetables.
  7. You can put ham on top and eat it for lunch.
  8. Salt and __________.
  9. Careful! This vegetable can make you cry when you cut it.
  10. Another word for "french fries".
  11. This is a red vegetable. It's round and has seeds inside.

26 Clues: Salt and __________. • __________ and pepper. • Monkeys like to eat this fruit. • Another word for "french fries". • This food helps makes things sweet. • You use this fruit to make lemonade. • This is used to make foods like paella. • French fries are made from this vegetable. • It's similar to cake, but has fruit inside. • You can put ham on top and eat it for lunch. • ...

FOOD VOCABULARY 2022-02-21

FOOD VOCABULARY crossword puzzle
Across
  1. This fruit comes in many colors, like green and red.
  2. __________ and pepper.
  3. This food is made from milk. You can put it inside a sandwich.
  4. Monkeys like to eat this fruit.
  5. It's similar to cake, but has fruit inside.
  6. This food helps makes things sweet.
  7. This fruit is orange and round. It's used to make juice.
  8. You use this fruit to make lemonade.
  9. French fries are made from this vegetable.
  10. This drink is made of fruit. It's popular for breakfast.
  11. This is a fast food. It's long. You put ketchup and mustard on top.
  12. This is a food that many people eat when they are sick. It is a liquid.
  13. This is used to make foods like paella.
  14. This is a drink made with many types of fruits. It's similar to juice.
  15. You might have this dessert for your birthday.
Down
  1. These are very small. They are green and round. They're a vegetable.
  2. This is a fast food made with meat, bread, ketchup, lettuce, onions, and tomatoes. It's round.
  3. An animal that lives on a farm. It has feathers and a beak.
  4. This food comes from a chicken; you eat it for breakfast.
  5. This food can be eaten with bread during lunch or as a snack. It's a meat.
  6. This food is made with many fresh vegetables.
  7. You can put ham on top and eat it for lunch.
  8. Salt and __________.
  9. Careful! This vegetable can make you cry when you cut it.
  10. Another word for "french fries".
  11. This is a red vegetable. It's round.

26 Clues: Salt and __________. • __________ and pepper. • Monkeys like to eat this fruit. • Another word for "french fries". • This food helps makes things sweet. • You use this fruit to make lemonade. • This is a red vegetable. It's round. • This is used to make foods like paella. • French fries are made from this vegetable. • It's similar to cake, but has fruit inside. • ...

Food Production 2022-03-04

Food Production crossword puzzle
Across
  1. you need it to survive
  2. large areas with lots of animals
  3. makes you itch and is found on lawns
  4. black and white animal
  5. something you grow
  6. something you find at the beach
  7. something you get at the shops
  8. you do this in science
  9. it is a word for being cold
  10. to provide wool and food
  11. the world is ____
  12. we eat this seafood
  13. very important in biomes
  14. you do this to a cow
  15. we have them as pets and livestock
  16. something warms up
  17. a type of chicken
Down
  1. different types of areas in the world
  2. a source and type of food that is juicy and tender
  3. something that is at a theatre or is another word for working
  4. used in carpentry, industrial work and meat cutting
  5. this is what most of your body is
  6. shear this
  7. all animals do this, including humans
  8. you do this when your crops are grown
  9. grain
  10. comes from chickens
  11. you do this so that you can eat the food
  12. kill an animal
  13. it is what you do to meat with a smoker

30 Clues: grain • shear this • kill an animal • the world is ____ • a type of chicken • something you grow • something warms up • comes from chickens • we eat this seafood • you do this to a cow • you need it to survive • black and white animal • you do this in science • to provide wool and food • very important in biomes • it is a word for being cold • something you get at the shops • ...

food attack 2022-05-13

food attack crossword puzzle
Across
  1. there is black, white and milk...
  2. the most important ingredient for paella
  3. water...sugar, high!
  4. the chicken babies
  5. Japanese people LOVE them
  6. Italy is such a great place to order it
  7. pick the right ones or you'll get in trouble
  8. eat 12 at the end of the year if you want to have a lucky one
  9. there's a BTS song called after this food
  10. little green balls
Down
  1. add it to your food to make it tastier
  2. we eat it in special days, like our birthdays
  3. a mouse's favourite
  4. they make you cty sometimes
  5. yellow and long
  6. you can find it in different flavours and some of them are greek
  7. the burger king ones are tastier than the mcdonalds' ones
  8. has wings but can't fly
  9. you use it to fry food
  10. meat type

20 Clues: meat type • yellow and long • the chicken babies • little green balls • a mouse's favourite • water...sugar, high! • you use it to fry food • has wings but can't fly • Japanese people LOVE them • they make you cty sometimes • there is black, white and milk... • add it to your food to make it tastier • Italy is such a great place to order it • the most important ingredient for paella • ...

Food Vocabulary 2022-05-26

Food Vocabulary crossword puzzle
Across
  1. pollo
  2. hamburguesa
  3. jamon
  4. ensalada
  5. patatas fritas
  6. tostadas con mermelada
  7. nata
  8. tortitas
  9. huevos fritos
  10. albondigas
  11. magdalena
  12. mantequilla
  13. batido
  14. sopa
  15. palomitas de maiz
Down
  1. tarta de chocolate
  2. zumo de naranja
  3. paleta de hielo
  4. pure de patatas
  5. cafe
  6. salchichas
  7. pan
  8. filete
  9. arroz
  10. chupete

25 Clues: pan • cafe • nata • sopa • pollo • jamon • arroz • filete • batido • chupete • ensalada • tortitas • magdalena • salchichas • albondigas • hamburguesa • mantequilla • huevos fritos • patatas fritas • zumo de naranja • paleta de hielo • pure de patatas • palomitas de maiz • tarta de chocolate • tostadas con mermelada

Healthy Food 2022-08-08

Healthy Food crossword puzzle
Across
  1. a green vegetable shaped like a tree
  2. a small red, purple, or green fruit
  3. dairy product used at breakfast with berries
  4. used to make chips
  5. dairy product produced in wide ranges of flavors, textures, and forms
  6. you could be allergic to this food
  7. red, green, or yellow fruit that has a core
  8. green vegetable with lots of leaves
  9. dairy product that comes from a cow
Down
  1. a rabbit's favorite food
  2. a red juicy fruit used in salads
  3. white grain used in Asian cooking
  4. used to make sandwiches
  5. salty protein from the sea
  6. round fruit used for juice
  7. a lean white meat
  8. only fruit with its seeds on the outside
  9. long pasta used in Asian food
  10. tropical fruit with a big seed
  11. vegetable used at Halloween

20 Clues: a lean white meat • used to make chips • used to make sandwiches • a rabbit's favorite food • salty protein from the sea • round fruit used for juice • vegetable used at Halloween • long pasta used in Asian food • tropical fruit with a big seed • a red juicy fruit used in salads • white grain used in Asian cooking • you could be allergic to this food • ...