foods Crossword Puzzles

29 Clues: Elders. • Being lazy. • The priestess • Earth goddess. • A personal god. • Clever, skillful. • Oknonkwos Father. • Musical Instrument. • Village playground. • Amusement or laughter. • Murder or man slaughter. • One of the main characters. • One of the four market days. • Type of drum made from wood. • The son of the main character. • Shout of approval and greeting. • ...

21 Clues: Casey's favorite color • Elijah's favorite word • Elijah's favorite color • Casey's nickname for Elijah • Casey's favorite type of candy • One of Casey's favorite cuisines • Casey's least favorite type of food • The game that Elijah's mom is fixated on • How Casey makes Elijah feel all the time <3 • Drink Casey got for our first meal in Monterey • ...

25 Clues: aids in blood clotting • adds bulk to your body • holds water in intestines • Keeps eyes and skin healthy • Growth and healing production • Keeps your intestines healthy • Promotes absorbtion of calcium • increases risk of heart disease • Starchy foods like potatoes are • lowers the risk of heart disease • Your body's quick energy reserve • The energy in food is measured in • ...

25 Clues: Outer skin of grain • Storage form of carbs • Roots, Seeds, and Tubers • Embryo of the grain seed • Table Sugar (Disaccharide) • Fibrous material in plants • Sugar in milk (Disaccharide) • Nutrient; Main source of energy • Builds and prepares body tissue • Stimulates muscles in digestive track • Sugar with single unit chemical structure • ...

26 Clues: cook by dry heat • to cook under direct heat • to cut into 1/4 inch cubes • a small amount of soft food • to remove seed from a drupe • To cut food into long strips • to cool to 32F and store at 0F • a measurement less than 1/8 tsp • to sprinkle with sugar or flour • to lightly coat foods with flour • to separate a solid and a liquid • to toss salads with salad dressing • ...

36 Clues: biotin • vitamin B1 • flavour enhancer • precursor for NAD • peroxide scavenger • extracellular cation • intracellular cation • sulphite intolerance • needed for making CoA • example for food acid • amylose + amylopectin • flour bleaching agent • high fructose corn syrup • example for phospholipid • prevent foods from drying • precursor for FAD and FMN • precursor for beta-carotene • ...

21 Clues: the most essential nutrient • the emotional desire for food • the body's physical need for food • starches and sugars found in foods • the most important meal of the day • the way you see your body (2 words) • something that you feel you cannot control • weighing more than is healthy for a person • weighing less than is healthy for a person • ...

21 Clues: -What does not provide energy? • How do we measure energy in food ? • right balance of fluids in your body? • fat -That is liquid at room temperature? • -A chemical compounds called amino acids ? • substance that gilding block of your genes • type of starch that the body cannot digest ? • carbohydrates- Which are absorbed more slowly? • ...

21 Clues: what is salt • what do you need 17 of daily • 8 glasses are recommended each day • what guide promotes healthful eating • what fat is liquid at room temperature • what substance keeps your body functioning • type of starch that the body cannot digest • what do we use to measure the energy in food • what does it mean when nutrients are added back • ...

23 Clues: tsp. is this kitchen tool • tbsp. is this kitchen tool • this is at the top of all recipes • this is used to turn and flip foods • this is used to grip and flip foods • never put out a grease fire with this • this is the name of a pan to make bread • this is another word used for serving size • amount of tablespoons in 1 stick of butter • ...

20 Clues: molecules • food may prevent cancer • molecule made up of amino acids • greasy substance in animal bodies • chemical compound contained in foods • consumed through eating and drinking • fat-another term for trans fatty acid • waxy fat-like substance made in the liver • measurement of the energy content of food • nutrient that the body needs in small amounts • ...

20 Clues: Don't eat _________ poultry • Get rid of food if it smells ___ • _____ your hands before handling food • Use _________ to clean kitchen surfaces • Never let foods _________ on the counter • Use a separate ____________ for raw meats • A food borne illness you can get from raw eggs • Cook _____ until they are totally firm and not runny • ...

20 Clues: A full body form of exercise • Other name for peas and beans • Number of Caribbean food groups • Aim to drink 8 glasses of this daily • This type of fibre dissolves in water • Needed by the cells to create hormones • Hypertension is known as the ______ ______ • These foods breakdown into sugar in the body • Other name for constantly high blood pressure • ...

22 Clues: The sound that your heart makes (15) • Your heart pumps ______________ (14) • Your brain is in your _______________ (27) • These can be found all over your body (13) • Your lungs are in your _______________ (12) • Feeling nervous is a sign of ____________ (29) • The team got into a _______________ to cheer (3) • Your body is made up of many _______________ (11) • ...

20 Clues: 41-135 degrees • needs to be set at 0 degrees • needs to be at least 40 degrees • the most common virus in America • this includes mice, rate, bugs, etc. • one of the many symptoms of salmonella • should be cooked to at least 165 degrees • should be cooked to at least 160 degrees • should be cooked to at least 145 degrees • caused by undercooked meat, poultry, and eggs • ...

20 Clues: Fats are also called • The process of taking in food • The most complex carbohydrate • Has a good source of potassium • Also called fatty acids found in fish • Major mineral that can be found in milk • Provides us with vitamin A when we eat it • Fruits and leafy greens are packed with what? • This includes foods that contain all nutrients • ...

20 Clues: Don't ___ over hot pans or pots • The safe temperature for poultry • Never assume an appliance is ___. • Falls, slips, bruises and cuts are all? • A item used to grab pans out of the oven • Don't touch ___ equipment with wet hands • How long should you wash your hands for? • Where should you leave frozen foods to thaw? • Use a proper ____ when lifting heavy objects • ...

20 Clues: A drink used after an event • A drink used during an event • Nutrients we need in small amounts • Nutrients we need in large amounts • This nutrient helps to prevent sickness • This nutrient builds strong bones and teeth • This nutrient helps to take care of our bones • Electrical charged minerals that help our body work • ...

21 Clues: cheese • black beans • plant foods • animal foods • is a form of PEM • flexible vegetarians • very strict vegetarians • build and maintain tissues • building blocks of protein molecules • caused by the lack of essential nutrients. • that defend the body against infection and disease. • essential amino acids this amino acid your body can make • ...

20 Clues: three amino acids • the building blocks of protein • the type of protein including plant foods. • the lack of calories and protein causes this • defend proteins against disease and infection • what helps breaks down enzymes in your stomach • people who only eat fish, fruit, and vegetables • what is one effect on an athlete's protein needs? • ...

18 Clues: Italy. Sausage • Italy. Thick cornmeal porridge. • Italy. Deep-fried pastry tubes. • Italy. Appetizers/before a meal. • France. Long and crusty loaf of bread. • Italy. Tender, boiled potato dumplings. • Italy. Anise flavored, twice-baked cookies. • Spain. A confection made of almond paste and sugar. • Norway. Dried cod soaked in culinary ash and water. • ...

18 Clues: flesh • split gram • aquatic animal • bees make them • bread of heaven • made from dough • plenty in monsoon • powder from grain • found in vineyards • rich food for babies • eat as well as make oil • food or used as medicine • known as sodium chloride • ___ tree, also a dry fruit • one of the most oldest crop • food popular in the middle east • get it from seeds and the earth • ...

18 Clues: emotional desire for food • helps regulate body functions • body's physical need for food • nutrients and how the body uses them • acids small units that makeup protein • food that your body needs to function • nutrients used to build and repair cells • elements in food that help your body work • heat that measures energy available in food • ...

18 Clues: This temperature should be 0°F • Do not dump this down the drain! • Foodborne pathogen from raw chicken. • Wear these when dealing with hot trays. • The ideal temperature is 40°F or below. • Before eating any fruits or vegetables. • When using this tool, cut away from yourself. • Do this before cooking. Often the golden rule. • ...

18 Clues: and chilling in cold/ice water. • To cook in a oven with dry heat. • To cook in a small amount of fat. • To change from a solid to a liquid. • To cook under the boiling temperature. • To make food, typically using a recipe. • To cook until bubble rise to the surface. • To prepare food for eating by applying heat. • To cook food very close under the heat source. • ...

8 Clues: A,B,C,D are types of ------ • Roughage is also called ---- . • All food grains come under this group. • Proteins are also called ------- foods. • We eat food to get --- to work and play. • Vitamins and minerals are called ---- foods • You are an athlete. What nutrient will you need the most? • The nutrient that can make you overweight if stored in excess

8 Clues: only foods from plant sources • the building blocks of protein • the amino acids your body can make • peanuts, black beans, kidney beans, chick peas • diet consisting entirely or largely of plant foods • diet consisting of plant sources and milk products • proteins that defend the body against infection and disease • ...

20 Clues: HDI country • a factor of HDI • by a shift from heavy industry • and animal waste turned into energy • purpose is to facilitate other buisnesses • of women to achieve improvements in status • sedimentary, organic rock, carbon and oxygen • group initiates innovative economic activities • particles of light to knock a flow of electricity • ...

26 Clues: plant proteins • complete protein • single, hard seeds • outer skin of grain • main source of energy • regulates blood sugar • made from entire kernel • green pigment in photosynthesis • milled so bran and germ removed • chemical process that makes carbs • contains all essential amino acids • chemical structures hat makeup fats • two monosaccharide combined chemically • ...

25 Clues: lead blood to heart • upper chambers of heart • found in animal products • bottom chambers of heart • lead blood away from heart • building blocks of protein • provides 9 calories per gram • top number on blood pressure • bottom number on blood pressure • found in prepackaged and boxed foods • state of being sound in body and mind • quality or state of being in good health • ...

69 Clues: eBay • NIKE • Apple • Airgas • Fiserv • NetApp • PACCAR • Ventas • Equifax • KeyCorp • Red Hat • Perrigo • Expedia • Prologis • AutoZone • BB&T Corp • Pall Corp • Mosaic Co • CME Group • Ball Corp • WellPoint • Unum Group • Yum Brands • Time Warner • Ross Stores • Dollar Tree • Exxon Mobil • Monsanto Co • SanDisk Corp • Covidien Plc • Noble Energy • Hormel Foods • Sempra Energy • TJX Companies • AGL Resources • Carnival Corp • Genl Dynamics • Tractor Supply • ...

26 Clues: cook by dry heat • to cook under direct heat • to cut into 1/4 inch cubes • a small amount of soft food • to remove seed from a drupe • To cut food into long strips • to cool to 32F and store at 0F • a measurement less than 1/8 tsp • to sprinkle with sugar or flour • to lightly coat foods with flour • to separate a solid and a liquid • to toss salads with salad dressing • ...

20 Clues: natural or created,bad • protects from starvation • needs for healthy bones and teeth • maintaines fluid/electrolytes balance • is a desire, rather than a need to eat • process by which the body takes in foods • protects organs, insulates, transport of organs • glucose is stored as this in the liver and muscles • units of heat that measure the energy value of food • ...

21 Clues: The body needs 17 daily. • Starch the body can't digest. • A personalized diet based on you. • 1/2 and 3/4 of the human body is .. • Helps repair and maintain body tissue. • carbohydrates Sugar are absorbed quickly. • in condiments, table salt, soy sauce, ect. • calorie A soda only has energy not.. • food energy that is burned when in the body. • ...

25 Clues: thin strips • in mix gently • to mix lightly • to soften solid fats • soak in a prepared liquid • rapidly mixing ingredients • separate a solid from liquid • to mix with a circular motion • cook in the oven with dry heat • heat a liquid below boiling point • cut or chop into very fine pieces • cook in a small amount of hot fat • cut into box shapes with even sides • ...

23 Clues: _____ unused appliances. • Clean up _____ immediately. • Keep _____ far away from water. • Use potholders to move _____ pots. • Cut _____ from yourself, at a slant. • Close cabinets and drawers _____ use. • Don't turn on a _____ while it's empty. • Use sharp tools for their _____ purpose. • Do not heat _____ jars, bottles, or cans. • ...

27 Clues: feelings of worth • recall and imitate • doing as one chooses • fluent in one language • fluent in two languages • ability to pronounce words • development of small muscles • ability to control themselves • pants made of diaper material • pretend play using real objects • seeing or hearing without actually • sudden emotional outburst of anger • not self guided by internal values • ...

20 Clues: a multi purpose knife. • to stretch and fold in dough. • Simmer in water with a lid on. • The combination of ingredients. • To go from boiling water to cold water. • Submerging food in oil to make it crispy. • Using Steam from boiling water to cook food. • tools used to measure ingredients for recipes. • the process of tearing food into narrow strips. • ...

14 Clues: cools body • scrape food • provide energy • brush add glazes • flatten materials • incorporates food • repair cell tissues • takes skin off foods • helps overall health • help digestive system • drain liquids from food • no standard size of food • provides heat and cell growth • keepbody systems working properly

9 Clues: A symptom of food poisoning • Foods with a long shelf life • Foods with a short shelf that go bad quickly • The transfer of bacteria from raw to cooked food • A microorganism that grows on bread, cheese and jam • People, animals and insects that transfer bacteria onto food • A food poisoning bacteria that is common in chicken and eggs • ...

18 Clues: I • he • she • water • pizza • juice • fruit • cookie • you all • ice cream • soft drinks • french fries • we (females) • you (formal) • you(informal) • they (females) • we (males/mixed) • they (males/mixed)

9 Clues: is provides 16j per 1 gram • E maintains cell membranes • can help lower cholesterol • F assists in blood clothing • heples from hard bones and teeth • provide a concentrated energy of energy • GI foods are digested and absorbed quickly into the bloodstream. • main role is for growth maintenance and repair of our body cells. • ...

8 Clues: Pumps blood throughout the body • The tube that brings food to the stomach • The body part that holds the vocal cords. • Helps further digest food from the stomach • Stores bile and helps break down fatty foods. • Stores urine until the body is ready to urinate. • Keeps body alive by pumping oxygen throughout it. • Absorbs water from the residue of indigestible foods.

8 Clues: Energy-giving foods. • Body building foods. • The state of being grossly fat. • This seafood item is part of proteins. • A disease caused by the deficiency of iron. • A mineral that keeps our bones and teeth strong and healthy. • A disease caused by the deficiency of carbs,fats and proteins. • A diet that has the adequate amount of nutrients needed by the body.

21 Clues: the fitness of the body • The ________ Food Pyramid • a mainstay food in the diet • the identification of a disease • a food tat has a social impact on others • all the foods and beverages a person consumes • food prepared according to jewish dietary laws • the application of a certain body of knowledge • beleif or attitude that is important to someone • ...

20 Clues: found in the fridge • most bacteria is killed • birds such as chicken/turkey • use one of these to cover a cut • make sure never to eat these raw • used to cut and prepare some foods • if meat is under cooked you could get this • if food is contaminated you might get this • if this is left in the sink mold could grow • use different cutting boards to prevent this • ...

23 Clues: _____ unused appliances. • Clean up _____ immediately. • Keep _____ far away from water. • Use potholders to move _____ pots. • Cut _____ from yourself, at a slant. • Close cabinets and drawers _____ use. • Don't turn on a _____ while it's empty. • Use sharp tools for their _____ purpose. • Do not heat _____ jars, bottles, or cans. • ...

25 Clues: A type of bread • Nutrient in foods • Laid by a chicken • A leaven-er in cooking • Side dish to many meals • A nutrient found in foods • A bacteria when bread spoils • Breakfast food similar to a donut • A long, thin loaf of French bread • A powder created by grinding grain • Technique used to shape and move dough • The method of cooking bread in an oven • ...

30 Clues: mushrooms • a sickness • biological virus • Sickness From Food • The cause of sickness • a certificate in food • bacteria found in food • potentially unsafe food • the 6 terms in servsafe • pathogenic contamination • your personal appearance • organ that fights illness • 2 Or more people get sick • temperature control foods • food in contact with surfaces • Physical, Chemical & biological • ...

20 Clues: Used as a server • Used to blend flour into fat. • Used to mix and whip ingredients. • Used to scrape the sides of a bowl. • Used to brush liquids on to a food. • Used to level off ingredients when measuring. • Used for portioning out cookies or other foods. • Used to check the internal temperatures of food • A deep cooking pan with one long handle & a lid. • ...

27 Clues: feelings of worth • recall and imitate • doing as one chooses • fluent in 2 languages • fluent in one language • ability to pronounce words • development of small muscles • ability to control themselves • require descriptive responses • pants made of diaper material • pretend play using real objects • require one or two word responses • seeing or hearing without actually • ...

24 Clues: man made fats • helps digestion • is a measure of energy • get from food and liquid • found in the earth's crust • sugars that are absorbed quickly • are starches that absorb more quickly • fats that are usually room temperature • building blocks for body growth and repair • bodies ability to break down fat and energy • carbs, water, fat, nutrients, minerals, protein • ...

24 Clues: man made fats • helps digestion • is a measure of energy • get from food and liquid • found in the earth's crust • sugars that are absorbed quickly • are starches that absorb more quickly • fats that are usually room temperature • building blocks for body growth and repair • bodies ability to break down fat and energy • carbs, water, fat, nutrients, minerals, protein • ...

30 Clues: to pull food • sharp object • cutting foods into cubes • combining things together • to moisten and add flavor • burning surface with fire • cutting food in thin strips • cooking with heat and sugar • mixing butter and sugar together • fried quickly in a little hot fat • series of steps to make something • diving at defensive line kneecaps • when proteins in a sauce denature • ...

28 Clues: "Oh, _____?" • Oh yeah ____ yeah! • Josh's favorite genre • you're welcome, ______ • Callie's a HUGE ______ • alaloolalalaloolalalaloo • Callie's favorite Goldberg • Callie's fav Brooks St cat • What I think Zach looks like • Drunk Marsi's favorite artist • Can you get me _____ please??? • The first gift I ever gave you • As king Curtis once said, **** is... • ...

20 Clues: process of seed to plant. • package containing an embryo. • Water vapor in the atmosphere. • wild plants grown in unwanted places. • the quality or state of being porous. • complete life cycle in 1 growing season. • Require 2 growing seasons to produce seed. • Units counting during one-24th of the day. • the whole mass of air surrounding the earth • ...

28 Clues: Below 32F • Removal of water • gather a crop as a harvest • nourishing;efficient as food • The sale of goods to the public • Uses of human senses to evaluate • someone that make goods for sale • A price and quantity relationship • selling of good in large quantity • Illness caused by contamined food • decribe how food gets to our table • a element required in trace amount • ...

20 Clues: needed in small amounts • come from rocks and soil • help to rebuild body tissue • a lack of iron in the bloodstream • the most important nutrient of all • when the bones become weak and brittle • vitamins can not be stored in the body • vitamins that can be stored in the body • the loss of too much water from the body • proteins contain all the essential amino acids • ...

25 Clues: chicken meat that people eat • long thin pieces of fried potato • a thick piece of beef for eating • a cold sweet food like ice cream • sweet foods like apples or bananas • a hot drink made from dried leaves • a food made from milk, like cheddar • a hot liquid food, like tomato soup • clear liquid we drink to stay alive • a small young sheep that gives meat • ...

20 Clues: eats flesh • only eats plants • the fourth stomach • the muscular third stomach • the first stomach of a ruminant • Ration a mixture of all feed needed • a fine network or netlike structure. • animal or person that eats meat and plants • a macronutrient made of long chains of amino acids • a solid inorganic substance of natural occurrence. • ...

26 Clues: asian food • birthday food • a type of bread • processed drink • the healthy foods • a bowl of some greens • only found in america • also used for breakfast • a type of meat NOT MEDIUM RARE • drank by certain british dudes • under the water please help me • a fast food with meat and cheese • comes from a certain farm animal • a drink that is made by a machine • ...

15 Clues: Locomotion • Processes foods • 11 organ systems • Transports oxygen • cells and proteins • a group of tissues • temperature control • Produces germ cells • Elimination of wastes • Responds to sensations • Supports and moves body • Regulates body functions • filter blood and create urine • Returns tissue fluid to blood • Oxygen/carbon dioxide exchange

23 Clues: _____ unused appliances. • Clean up _____ immediately. • Keep _____ far away from water. • Use potholders to move _____ pots. • Cut _____ from yourself, at a slant. • Close cabinets and drawers _____ use. • Don't turn on a _____ while it's empty. • Use sharp tools for their _____ purpose. • Do not heat _____ jars, bottles, or cans. • ...

20 Clues: invented canning • father of bacteriology • invented the first patented food • developed the food profile method • initiated fortification of apple juice • MIT's first female graduate class of 1873 • published "Treatise on adulteration of food" • discovered the anti beri-beri factor in rice polishings • fruit juice that was discovered by Lind and cured scurvy • ...

20 Clues: Food that is 85% fat • Good habit to start after meals • Children enjoy _ _ fruits and vegetables. • Age at which a child's appetite slows down • Where should children eat meals and snacks • One of the main ingredients in granola bars • Children consumer more for their _ _ than adults. • Half of the calories from this food comes from sugar • ...

21 Clues: a lipid • enhance • hydration • supplements • simple sugars • liquid at room temperature • made stronger or more secure • amount of energy in form of heat • anything that nourishes a living being. • examining its crystal form (external shape) • a type of carbohydrate that the body can't digest • sugars that are added during the processing of foods • ...

37 Clues: To fry • McDonalds • ___ onions • A kind of nut • Fruits and... • Salt and ____ • ___ and pepper • Ketchup and ___ • A kind of pepper • What pot lids do • How to make a cake • Makes coffee sweeter • What you use to cook • What you dip crab in • What you do to butter • What you do to onions • Bigger than a teaspoon • What healthy foods are • You eat three in a day • What people do to eggs • ...

25 Clues: Not the same. • Where we live. • Meat from a cow. • An animal we can ride. • When you change houses. • From Sunday to Saturday. • When something is not easy. • Something students hate to do. • Foods like lemons, yogurt, limes. • I'm in the sixth ( ). • An instrument we play that has keys. • We make these in math and science class. • ...

24 Clues: Used to handle hot dishes • Tool used to turn over food • Tool used to grip or lift food • Tool used for opening tin cans • Used to measure volume of liquid • Metal container for baking a cake • Pan used to bake individual treats • Used for separating pasta and water. • Tool used to measure dry ingredients • Flat, wooden or plastic chopping area • ...

20 Clues: Rides a motorcycle! • Alex L favorite food. • Busiest holiday in the store • Tallest member of leadership. • We satisfy and _____ our customers • Loves food, movies, open water swimming • We promote team member growth and ______ • What team did Frankie start on at whole foods? • Whats the number one product sold at our store? • ...

21 Clues: State where FFA was created • Smith-_____ Act passed in 1917 • Applying science to agriculture • The best types of grains to eat. • MyPyramid was changed to this name • One of the 4 P’s of food marketing • FFA Was founded in 1930 in Louisville • The FFA magazine is named New _________ • It’s good to chose foods lower in this. • Food _______ means making food safe to eat • ...

20 Clues: a measure of the energy in food • the amount of food eaten at one time • a nutrient that gives the body energy • a drink needed to keep the body hydrated • a small amount of food eaten between meals • eating the right amount of all food groups • a nutrient that helps the body work properly • part of food that helps the digestive system • ...

8 Clues: law • foods • medicine • busniess • teaching • accounting • journalism • engineering

16 Clues: Another word for sodium chloride. • Remove the salt _______ from the table. • Most of the foods we eat contains ________. • A high sodium diet can cause ______ disease. • This type of juice can be very high in sodium. • Processed _______ products are typically high in sodium. • Snack foods, such as ________, tend to be high in sodium. • ...

16 Clues: how you view your body • sugars and starches contained in food • nutrients that help regulate body functions • elements in foods that help your body work properly • nutrients found in fatty animal tissue and plant oils • start off as oils and are made solid through processing • unit of heat that measures the energy available in foods. • ...

16 Clues: Raw meat should ___ touch fruit • Never ______ food at room temperature. • Bacteria grow rapidly in the ___________. • Where is the safest place to defrost food? • _____ is transmitted mostly by food handlers. • Sixty-five percent of people with _______ die. • Cut meat and fruit on separate cutting ______. • A virus you can get she you eat raw cookie dough. • ...

16 Clues: A short form of a word. • Cut into evenly shaped pieces. • Amounts that are equal to each other. • Cut food into small, irregular pieces. • A set of directions used in preparing food. • Moisten foods, such as meat, while cooking. • Use a spoon to make circular or figure eight motions • Chop food into pieces that are as small as possible. • ...

8 Clues: food poisoning • to spoil likely • most deadly form of food poisoning. • when food becomes infected with harmful bacteria • Wrap foods properly so they do not spoil or get this. • ____ food such as yogurt should be kept 40 degree or less • ____ food such as hamburger should be kept at 160 degree. • often found in raw or undercooked foods, such as meat and egg

12 Clues: grow off a tree • comes from a plant that you slice • bread-white bread, butter, 100&1000s • and chips- fish with chips on the side • dark brown paste made from vegetable extract • biscuits- biscuits made of coconut, golden syrup and oats • parmigiana- chicken schnitzel, topped with tomato sauce and melted cheese on top. • ...

12 Clues: worlds smelliest fruit • To Italians, which vegetable is known as the "crazy Apple" • Italian cuisine, it name is plural in Italian for "thin string" or "twine" • Potatoes, turnips, and carrots are all considered what this type of vegetable. • meant to be eaten upside down, it's name means two fingers, raw fish laid on rice. • ...

12 Clues: Having the flavor of nuts • Thick and smooth like cream • Breaks into little pieces easily • The bread is not fresh, it is ----- • An adjective describing a tasty item • The apples are ----- so we can eat them now. • Hard and makes a sharp sound when you bite it. • Has no juice or very little juice inside of it. • It does not have any taste or noticeable flavor • ...

12 Clues: PÃO • ÁGUA • CAFÉ • SUCO • PEIXE • BATATA • TOMATE • QUEIJO • FRANGO • CENOURA • MACARRÃO • PRESUNTO

12 Clues: cake on a stick • String with sauce • they have BBQ sauce • rapped in a tortilla • Its a chip with cheese • this has a patty in it • you can stick it in cheese • they are small white pieces • kind of shaped as a triangle • they are chips that are orange and crunchy • the chip names starts with a T, and they are hot • you can get this at Sherwood mall at Hotdog on a stick

12 Clues: farofa • pastel • tapioca • quindim • coxinha • acaraje • guarana • feijoada • goiabada • requeijao • caipirinha • brigadeiro

12 Clues: a kind of vegetable, • drink made from fruit • a famous kind of food in Italy • a kind of vegetable, red color • a kind of snack made from potato • a kind of drink with white color • something Jerry mouse really likes • a thing you must have on your birthday • something crispy that can eat with milk • a kind of animal will wake you up in the morning • ...

12 Clues: Process of testing yeast • Granulated sugar with molasses • Highly refined sucrose crystals • partially dormant yeast in flour • Works twice as fast as regular yeast • Powdered/pulverized granulated sugar • Contains added baking powder and salt • Moist combination of yeast and starch • Chemically treated to neutralize pigment • Leavener, makes baked product grow larger • ...

12 Clues: _UI_E • S_L_D • MI_ _ • _PPL_S • L_MO_S • ORA_G_S • _ANA_AS • PI_ _ A • H_T DO_ • _OPC_RN • I_E C_EAM • H_M_U_GER

12 Clues: Small chewy candy • Recognizable fruit • It comes from kernels • A popular Mexican meal • Brown, comes from trees • Pepperoni is often added to this • Japanese meal that comes from fish • Has a red inside and a green outside • A large amount of vegetables in a bowl • Chicken made into small shapes (two words) • Known as a berry but technically it's a fruit • ...

12 Clues: fruits natural sugar • highest quality of beef grading • help fruits retain its structure • emus, and ostrich classify as ____ • the first P out of the four P's is _____ • low starch potatoes are also known as ____ • absorbed into fruit cells making it firmer • meat meat with little muscle, low in calories • fruits that have a central pit which encloses a sed • ...

8 Clues: THE MAIN COURSE • A LIST OF FOOD AND BEVERAGE ITEMS • MENU SAME FOODS ARE OFFERED EVERY DAY • MENU A COMBINATION OF TWO TYPES OF MENUS • A SMALL PORTION OF FOOD SERVED BEFORE A MEAL • MENU FOODS CHANGE DAILY FOR A SET OF TIME • MENU CHANGES WITH THE AVAILABILITY OF FOOD PRODUCTS • DISH PORTION OF FOOD THAT GOES WITH THE MAIN DISH (VEGETABLES)

8 Clues: Pumps blood throughout the body • The tube that brings food to the stomach • The body part that holds the vocal cords. • Helps further digest food from the stomach • Stores bile and helps break down fatty foods. • Stores urine until the body is ready to urinate. • Keeps body alive by pumping oxygen throughout it. • Absorbs water from the residue of indigestible foods.

12 Clues: banana • hot drink • cold dessert • green vegetable • a piece of pizza • water comes in one • bread,ham, and cheese • green,juicy,oval fruit • sweet food after lunch • if you drink it you grow • corn flakes, chococrispis • what you eat in your birthday

12 Clues: Hi • Good seafood • Caramel Yummy • Made in bakery • Can I......... • Green in smoothies • Good when your sick • What you make bread with • au chocolat Chocolate mouse • It's peanut butter .... time • Not good for you but good taste • Grille Something you toast your bread with

12 Clues: Bread - a piece of bread with butter and 100’s & 1000’s. • - a natural fat veggie with a massive seed in the middle. • Bikkies - a Australian cookie made out of oats, maple syrup etc • - a vanilla sponge cake coated in chocolate and shredded coconut. • - A true aussie bbq would normally have sausages, steak and burgers. • ...

13 Clues: Italy • Spain • Greece • Poland • France • Sweden • Germany • Finland • Belgium • Hungary • Netherlands • Netherlands • United Kingdom

12 Clues: fish • cake • salad • fruit • - meat • - bread • chicken • - potato • - dessert • - biscuit • vegetables • sweet potato

12 Clues: Ecuadorian Easter soup • Venezuelan corn pancakes • cheese bread from Paraguay • black bean stew from Brazil • starchy cooking banana, often green • Venezuela's version of naan or pita bread • Chilean corn casserole with beef and raisins • a Peruvian dish that is served in a steamed banana leaf • traditional South American caffeine infused green herbal drink • ...

12 Clues: a Italian pie • a yellow fruit • a Japanese soup • a famous Mexican food • Mc Donald’s iconic food • a fruit ripe doing summer • a fruit that is red, green, or yellow • a drink that has gas in it and is spicy • a food that is made with bread and sausage • a Mexican food that includes beans and tortilla • a sweet substance usually associated with bears • ...

12 Clues: 8 • 6 • 3 • 9 • 7 • 5 • 4 • 1 • 2 • 11 • 12 • 10

12 Clues: a yummy Mexican food • used to sweeten stuff • juicy and good protein • monkeys like to eat ________ • a food that's named its colour • this thing is made out of dough • rabbits are known to like_________ • in cartoons worms live in ________ • sold at almost all fast food places • a fruit that's the opposite of sour • a food that makes you cry is a ________ • ...