nutrition Crossword Puzzles

School 2019-05-09

School crossword puzzle
Across
  1. rooms
  2. break before next class
  3. what you can listen to during class
  4. books
  5. lots of stuff to do at home
  6. not the best place to study
  7. big articles to write
Down
  1. old times
  2. fun things to do
  3. running
  4. explosion
  5. being late for class
  6. 1+1
  7. time to eat food
  8. stuff to earn extra credit

15 Clues: 1+1 • rooms • books • running • old times • explosion • fun things to do • time to eat food • being late for class • big articles to write • break before next class • stuff to earn extra credit • lots of stuff to do at home • not the best place to study • what you can listen to during class

Pressure Injury Prevention 2020-10-18

Pressure Injury Prevention crossword puzzle
Across
  1. lack of control over urine or faeces
  2. superficial reddening of the skin
  3. lateral strain
  4. dampness
  5. one surface rubbing against another
Down
  1. make white or pale
  2. necessary items, machinery, tools
  3. protuberance of a body part
  4. fluid collection in body tissues
  5. change the placement
  6. food necessary for health
  7. continuous physical force
  8. soreness
  9. appraisal/measurement;e.g.risk______________
  10. stopping something from happening

15 Clues: soreness • dampness • lateral strain • make white or pale • change the placement • food necessary for health • continuous physical force • protuberance of a body part • fluid collection in body tissues • necessary items, machinery, tools • superficial reddening of the skin • stopping something from happening • one surface rubbing against another • lack of control over urine or faeces • ...

mason Preston crossword. 2024-03-06

mason Preston crossword. crossword puzzle
Across
  1. food group with meat
  2. 1 cup
  3. portion size for added fats like mustard
  4. allergy reaction
  5. food group with bread or wheat
  6. food allergy
  7. nutrition info
Down
  1. food group with roots
  2. don't eat Infront of tv screen
  3. food group with seed on inside
  4. food groups liqud
  5. blood pressure
  6. measure your meat portion
  7. portion control plate
  8. health issues

15 Clues: 1 cup • food allergy • health issues • blood pressure • nutrition info • allergy reaction • food groups liqud • food group with meat • food group with roots • portion control plate • measure your meat portion • don't eat Infront of tv screen • food group with seed on inside • food group with bread or wheat • portion size for added fats like mustard

world of microorganism 2025-01-02

world of microorganism crossword puzzle
Across
  1. they have chloroplast, nucleus and cytoplasm and cell walls
  2. the microorganism that do not have cytoplasm and nucleus.
  3. An organism obtains nutrition from its hosts
  4. the organism that cannot see by naked eyes.
Down
  1. it can be found in any places and cannot be good or bad to human health.
  2. they are plants that do not have chlorophyll.
  3. An organism obtains nutrition from decay and dead organisms.
  4. it use to make dough become softer and expand.
  5. It made up by sporangium and hypha and can be found on surface of bread.

9 Clues: the organism that cannot see by naked eyes. • An organism obtains nutrition from its hosts • they are plants that do not have chlorophyll. • it use to make dough become softer and expand. • the microorganism that do not have cytoplasm and nucleus. • they have chloroplast, nucleus and cytoplasm and cell walls • ...

Kingdom Protista 2021-08-24

Kingdom Protista crossword puzzle
Across
  1. Amoeba, Euglena
  2. amoeba false feet
  3. amoeba's nutrition
  4. contains the engulfed food
  5. heterotroph
Down
  1. excretion
  2. binary fission and multiple fission
  3. respiration
  4. engulfs the solid food as a whole
  5. autotrophic

10 Clues: excretion • respiration • autotrophic • heterotroph • Amoeba, Euglena • amoeba false feet • amoeba's nutrition • contains the engulfed food • engulfs the solid food as a whole • binary fission and multiple fission

Nutrition Crossword 2022-02-11

Nutrition Crossword crossword puzzle
Across
  1. These grow underground and are a bunny's favorite snack
  2. These are yellow and you might find SpongeBob living in one
  3. These are red and have seeds all over with a little green leaf hat
  4. These are red inside with a green outside and normally enjoyed on hot summer days
  5. Thes are green and mostly made up of water (tall, skinny, and long stalk)
Down
  1. These are green and can turn into pickles
  2. These grow underground and normally get eaten mashed
  3. These are green or red, grow on a vine, and turn into juice or jam
  4. These are red, grow on trees, and leave a big crunch when you bite them
  5. These are red with a pit inside and normally placed on top of an ice cream sundae
  6. These grow on trees and monkeys love them
  7. These are green and look like tiny trees

12 Clues: These are green and look like tiny trees • These are green and can turn into pickles • These grow on trees and monkeys love them • These grow underground and normally get eaten mashed • These grow underground and are a bunny's favorite snack • These are yellow and you might find SpongeBob living in one • ...

Animal Nutrition 2022-12-01

Animal Nutrition crossword puzzle
Across
  1. example of a concentrate
  2. extras that supply the body with additional nutrients
  3. primarily found in bones and teeth
  4. example of a roughage
  5. low in fiber and high in digestible nutrients
  6. accounts for 70% or more of the composition of most plants and animals
  7. Organic substances necessary in small amounts
Down
  1. The portion of the nutrient which may be broken down (digested) and absorbed and used by the body
  2. high in fiber and low in digestible nutrients
  3. needed for growth and repair
  4. example of a mineral
  5. furnish a concentrated source of energy

12 Clues: example of a mineral • example of a roughage • example of a concentrate • needed for growth and repair • primarily found in bones and teeth • furnish a concentrated source of energy • high in fiber and low in digestible nutrients • low in fiber and high in digestible nutrients • Organic substances necessary in small amounts • ...

Nutrition Vocab 2023-10-02

Nutrition Vocab crossword puzzle
Across
  1. Plant roots, leaves, stems, and flowers eaten as food
  2. A white metallic element found in milk and bone
  3. bout 1/28th of an ounce in the metric system
  4. Healthy ingredients in food
  5. Something eaten to maintain life
  6. A person's habit of eating
  7. To provide a person with food
Down
  1. Compounds necessary to good health, found in plants and animals
  2. Taking food into the body
  3. About 453.6 Grams
  4. The process of being nourished
  5. Ripened part of a flowering plant that contains seeds

12 Clues: About 453.6 Grams • Taking food into the body • A person's habit of eating • Healthy ingredients in food • To provide a person with food • The process of being nourished • Something eaten to maintain life • bout 1/28th of an ounce in the metric system • A white metallic element found in milk and bone • Plant roots, leaves, stems, and flowers eaten as food • ...

Nutrition Label 2023-11-01

Nutrition Label crossword puzzle
Across
  1. is a mineral that the body needs for growth and development. The body uses it to make hemoglobin.
  2. is found in forms that are solid at room temperature. Coconut oil, palm oil, or whole milk remain a liquid but are high in fat. Another fat to limit
  3. is a fat-soluble that your body needs for building and maintaining healthy bones.
  4. size, the number of calories, amount of nutrients, and percent Daily Value.
  5. food provide the energy your body needs to function and grow.
Down
  1. has no %DV and is one of the fats you need less of.
  2. helps maintain normal levels of fluids inside our cells. It helps muscles to contract and supports normal blood pressure.
  3. 6% - 15% and less than 2,300mg daily.
  4. is the percentage and shows how much a nutrient in a serving of food contributes to a total daily diet.
  5. sugars, and syrups that are added to foods or beverages when they are processed or prepared. Sugar and fruit are not included. Need less or none of this.
  6. builds and maintains strong bones and carries out many important functions.
  7. is a substance found in plants and you can consume it.

12 Clues: 6% - 15% and less than 2,300mg daily. • has no %DV and is one of the fats you need less of. • is a substance found in plants and you can consume it. • food provide the energy your body needs to function and grow. • builds and maintains strong bones and carries out many important functions. • ...

Nutrition Crossword 2024-07-30

Nutrition Crossword crossword puzzle
Across
  1. Main source of energy
  2. ( ) carbohydrates are digested quickly
  3. ( ) fats are contained in avocado, salmon, & walnuts
  4. Added ( ) should be limited to 10 % of total energy
Down
  1. There are 6 different types; needed for overall health
  2. Help the body absorb vitamins, provide energy, protect organs
  3. Form muscles, transport nutrients, repair tissues
  4. ( ) of the plate should be fruits and vegetables
  5. Should be limited to 2,300 mg per a day
  6. Contained in dairy products & dark-green leafy vegetables
  7. Saturated fats should be limited to ( ) % of total energy
  8. Should be consumed at least 8 ounces per week

12 Clues: Main source of energy • ( ) carbohydrates are digested quickly • Should be limited to 2,300 mg per a day • Should be consumed at least 8 ounces per week • ( ) of the plate should be fruits and vegetables • Form muscles, transport nutrients, repair tissues • Added ( ) should be limited to 10 % of total energy • ( ) fats are contained in avocado, salmon, & walnuts • ...

Sports Nutrition 2024-06-06

Sports Nutrition crossword puzzle
Across
  1. Excess protein is used for
  2. Result of low levels of fluid intake
  3. Type of fibre that lowers cholesterol
  4. Recommended amount of glasses of fluids drank per day
  5. A key mineral needed for the transportation of oxygen
Down
  1. Main role is to provide energy
  2. This is stored in the liver
  3. Measurement of energy consumption
  4. Source of insoluble fibre
  5. Mineral essential for bone growth and strength
  6. Can be used to achieve a performance benefit
  7. Important for digestive health

12 Clues: Source of insoluble fibre • Excess protein is used for • This is stored in the liver • Main role is to provide energy • Important for digestive health • Measurement of energy consumption • Result of low levels of fluid intake • Type of fibre that lowers cholesterol • Can be used to achieve a performance benefit • Mineral essential for bone growth and strength • ...

Nutrition Crossword 2024-10-02

Nutrition Crossword crossword puzzle
Across
  1. Helps build our bones, found in dairy products
  2. Process of breaking down food so our body can use the nutrients inside
  3. Our body's main source of energy, found in bread and grains, fruits and vegetables
  4. Your desire to eat or not eat
  5. A large digestive organ which churns our food into liquid so it can be absorbed
  6. An essential nutrient needed in small amounts, it has a lot of energy
Down
  1. Essential nutrient used to carry other nutrients and help move things through our body
  2. Amount of energy found in a food
  3. Your body telling you to eat
  4. Material found in our food that our body needs, such as vitamins or fats
  5. Used by the body to build and repair
  6. The digestive juice found in the mouth that helps start digestion

12 Clues: Your body telling you to eat • Your desire to eat or not eat • Amount of energy found in a food • Used by the body to build and repair • Helps build our bones, found in dairy products • The digestive juice found in the mouth that helps start digestion • An essential nutrient needed in small amounts, it has a lot of energy • ...

Sports Nutrition 2024-12-16

Sports Nutrition crossword puzzle
Across
  1. These types of fats are liquid at room temperature
  2. Protects our organs, provides energy, contains 9 calories per gram
  3. Our body's preferred source of energy
  4. Grains and rice are examples of this type of carbohydrate
  5. "Simple Sugars" are also called ________ Carbohydrates
  6. The chemical reaction in the body's cells which convert food into the energy needed for activity
  7. Vitamin C and B are examples of ________-soluble vitamins
Down
  1. Butter, ice-cream, and cheese are all examples of this type of fat
  2. True/False, Personal Trainers can teach the principles of healthy nutrition and food preparation
  3. Builds and repairs body tissues, contains 4 calories per gram
  4. These proteins contain all essential amino acids
  5. Describe how much energy our food sources have

12 Clues: Our body's preferred source of energy • Describe how much energy our food sources have • These proteins contain all essential amino acids • These types of fats are liquid at room temperature • "Simple Sugars" are also called ________ Carbohydrates • Grains and rice are examples of this type of carbohydrate • Vitamin C and B are examples of ________-soluble vitamins • ...

Nutrition presentation 2025-08-01

Nutrition presentation crossword puzzle
Across
  1. Eating style low in sugar and salt is considered
  2. Nutritional info on food labels can help manage this intake.
  3. Nutrient group that includes nuts, seeds, and olive oil.
  4. Main source of energy for the body.
  5. A nutrient that supports muscle repair and growth.
Down
  1. Essential for replenishing glycogen stores post-exercise.
  2. Amino acid that enhances muscle recovery
  3. Type of fat created through hydrogenation; often found in fried foods.
  4. Stored in the liver and muscles as an energy reserve.
  5. The process of rebuilding muscle tissue after exercise.
  6. Type of fat that should be limited; found in butter and red meat.
  7. Found in milk and cheese, but should be consumed in low-fat forms.
  8. Nutrient needed in higher amounts for strength athletes.

13 Clues: Main source of energy for the body. • Amino acid that enhances muscle recovery • Eating style low in sugar and salt is considered • A nutrient that supports muscle repair and growth. • Stored in the liver and muscles as an energy reserve. • The process of rebuilding muscle tissue after exercise. • Nutrient group that includes nuts, seeds, and olive oil. • ...

healthy nutrition 2023-05-08

healthy nutrition crossword puzzle
Across
  1. They’re called nuts, but botanically …………….. are seeds, and if you want to eat them you have to crack open the hard shell first.
  2. A vegetable high in fiber and great source of folate (vitamin B9), and it contain pigments known as betalains.
  3. A soft tropical fruit with orange- yellowish color, very high in vitamin C and contains a natural digestive enzyme called papain.
  4. Eating and psychological disorder, by extreme reduction of calorie intake, fair of gaining weight.
  5. Common and great spice, known in adding color and flavor in food, active component in it is Curcumin.
Down
  1. A water soluble vitamin and known as vitamin B12, and the most common food contain ……………….. as mushroom, almond and meat organs.
  2. When using MyPlate: Qenua, naan, rice and tortillas all belong to ……………………. Group.
  3. A chronic inflammatory arthritis disease that can be caused by taking an excess of purine.
  4. Changing from green to yellow as it ripens, and this fruit high in potassium.
  5. It’s crunchy stalks vegetables, popular as low calorie snacks with yogurt dipping, also contains almost 95% water and good source of vitamin K.
  6. One of the most harmful fats could be found in fried food and cookies.
  7. Kind of grain cereal by common name as Hordeum vulgare and contain gluten, high in soluble water fiber known as beta glucan.

12 Clues: One of the most harmful fats could be found in fried food and cookies. • Changing from green to yellow as it ripens, and this fruit high in potassium. • When using MyPlate: Qenua, naan, rice and tortillas all belong to ……………………. Group. • A chronic inflammatory arthritis disease that can be caused by taking an excess of purine. • ...

Plant Nutrition 2023-03-15

Plant Nutrition crossword puzzle
Across
  1. The part of the plant that absorbs water and minerals.
  2. The gas from the air that plants need to do photosynthesis.
  3. The process plants use to make their own food.
  4. Plants absorb these and water from the soil.
Down
  1. The energy that plants use to do photosynthesis.
  2. The parts of the plant that do photosynthesis.
  3. Plants do photosynthesis to make this.
  4. Photosynthesis only occurs during this time.
  5. A liquid the roots absorb from the soil.
  6. The plant produces this gas during photosynthesis.
  7. The place where the roots find the water and the minerals.
  8. Water and minerals are transported to the leaves through this.

12 Clues: Plants do photosynthesis to make this. • A liquid the roots absorb from the soil. • Photosynthesis only occurs during this time. • Plants absorb these and water from the soil. • The parts of the plant that do photosynthesis. • The process plants use to make their own food. • The energy that plants use to do photosynthesis. • ...

Health Nutrition 2023-09-27

Health Nutrition crossword puzzle
Across
  1. labels used on packaged foods that tell you the nutrients and ingredients used in the food
  2. substances in food your body needs to function and develop
Down
  1. process by which your body takes in and uses food
  2. nutrition guide that helps you eat healthier or more balanced meals
  3. food with high ratio of nutrients-calories
  4. food that was produced without the use of chemicals, pesticides, fertilizers, or other artificial agents

6 Clues: food with high ratio of nutrients-calories • process by which your body takes in and uses food • substances in food your body needs to function and develop • nutrition guide that helps you eat healthier or more balanced meals • labels used on packaged foods that tell you the nutrients and ingredients used in the food • ...

VN03 Nutrition Crossword 2023-03-26

VN03 Nutrition Crossword crossword puzzle
Across
  1. the chemical reactions that occur within the body, usually obtained by the digestion of food
  2. the recommended type of feeding that restricts how much the animal eats
  3. the most important macronutrient in cats
  4. the life stage where the dam may require up to 6 litres of water a day
  5. the essential amino acid that cats need in their diet
  6. the type of vitamin B that is needed to produce DNA and to mature red blood cells
  7. the technical name for a vitamin deficiency
  8. the type of energy requirement which takes into account exercise, digestion and absorption
  9. the international association that sets out nutritional guidelines
  10. Bedlington Terriers are predisposed to a hereditary disorder that leads to a build up of this in the liver
  11. used to describe pet food ingredients where nothing has been added and only been physically processed
  12. the food with the highest biological value
Down
  1. the enzyme that breaks down proteins into smaller molecules
  2. a diet in which all nutritional requirements are met
  3. the nutrient that needs to be carefully controlled for growing animals to prevent developmental disorders
  4. the mineral needed for muscle and nerve function and to maintain fluid balance
  5. an animal that only eats meat
  6. the technical name for a simple sugar e.g. glucose
  7. the most important nutrient to all animals

19 Clues: an animal that only eats meat • the most important macronutrient in cats • the most important nutrient to all animals • the food with the highest biological value • the technical name for a vitamin deficiency • the technical name for a simple sugar e.g. glucose • a diet in which all nutritional requirements are met • ...

Nutrition N' Wellness 2016-05-04

Nutrition N' Wellness crossword puzzle
Across
  1. transports oxygen
  2. muscle in animals and plants
  3. helps bones grow
  4. oily/greasy substance
  5. possesing good health
  6. bodys main source of energy
  7. units of energy
  8. substance that provides nourishment essential for growth and the maintentance of life
  9. central form of growth in nutrition
Down
  1. makes objects visible
  2. Required in trace amounts for the normal growth of organisms
  3. derived from non livivng matter
  4. storage form of energy and plants
  5. procceses fluids
  6. newly made
  7. blood
  8. H20
  9. mineral found in foods
  10. sunrays

19 Clues: H20 • blood • sunrays • newly made • units of energy • procceses fluids • helps bones grow • transports oxygen • makes objects visible • oily/greasy substance • possesing good health • mineral found in foods • bodys main source of energy • muscle in animals and plants • derived from non livivng matter • storage form of energy and plants • central form of growth in nutrition • ...

Food and Nutrition 2022-03-11

Food and Nutrition crossword puzzle
Across
  1. may be used if the food contains at least 20% or more of the Daily Values per serving
  2. lean- something that contains less than 5 grams total fat 2 grams saturated fat. 95 milligrams cholesterol
  3. is something added to it which will make it more nutritious.
  4. vitamins and/or minerals that have been added
  5. the state a food was in at the start
  6. contains 25% less of a nutrient or calories than the comparison food
  7. that contain less than 8 grams of total fat, less than 3.5 grams of saturated fat, and less than 80 milligrams cholesterol per serving.
  8. Claims- statements about the helpful effects of a certain food consumed within a healthy diet on a person's health
  9. the food contains an insignificant amount or none of a specific item. Examples: Fat free, cholesterol free
Down
  1. food-foods that contain the nutrients need
  2. - a desire or liking for food
  3. contains at least 10% of the daily value of the nutrient
  4. foods that often lose nutrients
  5. the food contains ⅓ fewer calories or ½ the fat of the comparison food.
  6. may be used if the food contains 10-19% of the Daily Value per serving.
  7. a strong desire or feeling for food
  8. the nutrient or fiber has been added to make the food more nutritious.
  9. may be used on foods that can be eaten frequently without exceeding dietary guidelines.
  10. food has been altered to contain at least 25% less of a particular nutrient or calories than the comparable food.

19 Clues: - a desire or liking for food • foods that often lose nutrients • a strong desire or feeling for food • the state a food was in at the start • food-foods that contain the nutrients need • vitamins and/or minerals that have been added • contains at least 10% of the daily value of the nutrient • is something added to it which will make it more nutritious. • ...

Natural Science - Nutrition 2022-02-18

Natural Science - Nutrition crossword puzzle
Across
  1. I'm always in pairs
  2. I'm the vegetable of halloween
  3. People love my skin
  4. I'm long and yellow, you eat me in june
  5. I can be purple or green and I'm never alone
  6. I'm a fruit but you don't drink my juice
  7. I'm the king of fruits
  8. I'm red and full of dots
  9. I'm a small, green tree
  10. I have a green little brother
  11. I'm very hard to break
Down
  1. I'm the name of a color
  2. I'm used to make smoothies and guacamole
  3. I'm the brand of a phone
  4. I'm delicious when fried
  5. I'm very very big
  6. I'm green,round, small and sour
  7. I make people cry
  8. I have many different types

19 Clues: I'm very very big • I make people cry • I'm always in pairs • People love my skin • I'm the king of fruits • I'm very hard to break • I'm the name of a color • I'm a small, green tree • I'm the brand of a phone • I'm delicious when fried • I'm red and full of dots • I have many different types • I have a green little brother • I'm the vegetable of halloween • ...

Basic Livestock Nutrition 2023-12-08

Basic Livestock Nutrition crossword puzzle
Across
  1. Percent of feeds that may pass through the digestive tract without being digested due to being too coarsely-ground
  2. Formulation used to balance feed rations
  3. A balanced diet for livestock
  4. includes bones, head trimmings and fish parts.
  5. Excellent source of protein, calcium, and other minerals if harvested and stored properly
  6. Necessary for regulation of body temp, growth, reproduction, lactation, digestion, lubrication of joints, eyesight, and as a cleansing agent.
  7. The amount of Cottonseed fed per cow per day should not exceed
  8. Dried blood from animal processing
  9. Used to enhance the taste of the ration
  10. fermented chopped corn leaves/stalks
Down
  1. Typically hay/pasture/grass
  2. Energy, Protein, Vitamins, Water, Carbohydrates
  3. Animal with complex stomach
  4. Protein from the diet that is digested in the rumen (DIP)
  5. An animal without quality food or water is
  6. Breaking seed ______ increases digestion
  7. Simple stomach; humans, pigs & horses
  8. Physiological stage where a female bovine consumes the most water per day
  9. Most commonly fed kind of corn

19 Clues: Typically hay/pasture/grass • Animal with complex stomach • A balanced diet for livestock • Most commonly fed kind of corn • Dried blood from animal processing • fermented chopped corn leaves/stalks • Simple stomach; humans, pigs & horses • Used to enhance the taste of the ration • Formulation used to balance feed rations • Breaking seed ______ increases digestion • ...

Nutrition Cross Word 2023-09-18

Nutrition Cross Word crossword puzzle
Across
  1. the process of taking in food and using it for energy and growth
  2. sugars and starches in food
  3. substances in food that your body needs
  4. simples sugars like candy that should be restricted for people with diabtetes
  5. compounds that help body processes
  6. complex carbohydrates that humans cannot digest like the stringy parts of raw fruits and veggies
  7. proteins containing all the essential amino acids
  8. the carbs your body takes longer to break down
Down
  1. your body telling you it needs nutrients
  2. the vitamin that helps prevent birth defects
  3. are needed for healthy and strong bones and teeth
  4. nutrients needed to build cells and tissues
  5. the fats made when hydrogen is added to saturated fats
  6. provide the most calories out of all nutrients
  7. proteins missing one or more essential amino acid
  8. should be restricted for people with hypertension
  9. vitamins that are fat soluble
  10. a learned desire for food based off other factors besides the nutritonal need
  11. helps carry oxygen through the bloodstream and forms red blood cells

19 Clues: sugars and starches in food • vitamins that are fat soluble • compounds that help body processes • substances in food that your body needs • your body telling you it needs nutrients • nutrients needed to build cells and tissues • the vitamin that helps prevent birth defects • provide the most calories out of all nutrients • the carbs your body takes longer to break down • ...

Nutrition Crossword Puzzle 2025-10-16

Nutrition Crossword Puzzle crossword puzzle
Across
  1. Having excess body fat; can be deadly
  2. The body's main source of energy
  3. Self-starvation due to an intense fear of being fat
  4. A complex carbohydrate found in grains, bread, beans, and root vegetables
  5. A simple carbohydrate found in substances like fruit, dairy products, honey, and maple syrup
  6. A tough complex carbohydrate that the body cannot digest; moves waste through the digestive system
  7. A waxy, fat like substance in the blood
  8. Soluble A type of vitamin that includes Vitamin A, D, E, and K
  9. Nutrients the body used to build and maintain its cells and tissues
  10. The cousin of sugar that is found in many modern-day processed foods.
Down
  1. A substance added to food to improve its taste, texture, or appearance
  2. Elements found in food that are used by the body
  3. Soluble A type of vitamin that includes Vitamin C, B, and Folic acid.
  4. A nutrient that are necessary but should be limited
  5. An addiction to food; people affected eat large quantities of food in a short period of time
  6. Treating a substance with heat to kill or slow the growth of pathogens (germs)
  7. Compounds found in food that help regulate many body processes
  8. A low self-image which causes a person to binge and then purge
  9. A compound that is necessary for most body functions; H2O
  10. The hidden ingredient in the 21st century diet

20 Clues: The body's main source of energy • Having excess body fat; can be deadly • A waxy, fat like substance in the blood • The hidden ingredient in the 21st century diet • Elements found in food that are used by the body • A nutrient that are necessary but should be limited • Self-starvation due to an intense fear of being fat • ...

Health and nutrition 2025-10-01

Health and nutrition crossword puzzle
Across
  1. Nutrients that help your body grow and function well.
  2. A common ingredient that raises blood pressure if you eat too much.
  3. Meat that should be eaten in moderation to protect heart health.
  4. Chicken and turkey are examples of this type of lean protein.
  5. Too much of this sweet substance can lead to diabetes.
  6. A serious health condition caused by poor diet and lack of exercise.
  7. A mental activity that helps reduce stress and boost brain health.
  8. A habit that helps your brain and body rest and recover.
  9. Foods like apples and bananas that are rich in fiber and vitamins.
Down
  1. A condition that can happen when you eat too much salt.
  2. Too much of this nutrient can lead to heart disease.
  3. Healthy carbohydrates like oats, brown rice, and quinoa.
  4. A healthy snack that contains good fats and protein.
  5. Natural elements your body needs in small amounts.
  6. Packaged food with added sugar, fat, and salt.
  7. A nutrient that helps build and repair muscles.
  8. A disease related to sugar and insulin levels in the body.
  9. Healthy foods that include broccoli, spinach, and carrots.
  10. A drink that can be calming and full of antioxidants.

19 Clues: Packaged food with added sugar, fat, and salt. • A nutrient that helps build and repair muscles. • Natural elements your body needs in small amounts. • Too much of this nutrient can lead to heart disease. • A healthy snack that contains good fats and protein. • Nutrients that help your body grow and function well. • ...

Food and nutrition 2024-04-17

Food and nutrition crossword puzzle
Across
  1. It is good for our sight
  2. deficiency of vitamin-B
  3. Starch present in it
  4. Deficiency of iodine
  5. A staple food of Kerala
  6. Good source of protein.
  7. Doesn't have seeds
  8. Also known as dal in hindi
Down
  1. Also called as micronutrients
  2. Body building foods
  3. combination of bread
  4. maintains water balance
  5. good for bones and teeth
  6. Deficiency of iron
  7. Green leafy vegetables are the best source
  8. Found in coastal areas
  9. H2O is a chemical symbol for
  10. Provide energy
  11. Deficiency of vitamin-C

19 Clues: Provide energy • Deficiency of iron • Doesn't have seeds • Body building foods • combination of bread • Starch present in it • Deficiency of iodine • Found in coastal areas • maintains water balance • deficiency of vitamin-B • A staple food of Kerala • Good source of protein. • Deficiency of vitamin-C • It is good for our sight • good for bones and teeth • Also known as dal in hindi • ...

Nutrition In Plants 2016-04-20

Nutrition In Plants crossword puzzle
Across
  1. organism which get food directly or indirectly from plants
  2. plants which obtain their nutrition from dead and decaying organics
  3. plants which are green but also depend on insects for nutrients like nitrogen
  4. plants which are association of two organisms that mutually benefit from each other
Down
  1. the process of taking in food by an organism and its utilization by the body
  2. the green pigment present in plants
  3. organism which can prepare their own food
  4. the process by which plants prepare their own food
  5. plants which are unable to perform photosynthesis and thus are completely dependent on their host
  6. the pipe which helps in transporting water

10 Clues: the green pigment present in plants • organism which can prepare their own food • the pipe which helps in transporting water • the process by which plants prepare their own food • organism which get food directly or indirectly from plants • plants which obtain their nutrition from dead and decaying organics • ...

Nutrition In Plants 2016-04-20

Nutrition In Plants crossword puzzle
Across
  1. organism which can prepare their own food
  2. organism which get food directly or indirectly from plants
  3. plants which are green but also depend on insects for nutrients like nitrogen
  4. the green pigment present in plants
  5. plants which are association of two organisms that mutually benefit from each other
Down
  1. the process by which plants prepare their own food
  2. the process of taking in food by an organism and its utilization by the body
  3. plants which obtain their nutrition from dead and decaying organics
  4. plants which are unable to perform photosynthesis and thus are completely dependent on their host
  5. the pipe which helps in transporting water

10 Clues: the green pigment present in plants • organism which can prepare their own food • the pipe which helps in transporting water • the process by which plants prepare their own food • organism which get food directly or indirectly from plants • plants which obtain their nutrition from dead and decaying organics • ...

nutrition in plants 2017-05-06

nutrition in plants crossword puzzle
Across
  1. the plant from which a parasite gets it food
  2. the process of taking in food by an organism and its utilization by the body is called _______________
  3. an example of a total parasites plants
  4. an example of a insectivores plant
  5. the cell of green leaves and young steam of plants contain numerous green structure called__________
  6. soil contains certain bacteria called ____________________
  7. the mode of nutrition where two different organism work together for their mutual benefits
Down
  1. organism that live on dead plants and animals and derive their food from them
  2. organisms that directly or indirectly depends on green plants for nutritions
  3. organism that can make food from simple non-living substances

10 Clues: an example of a insectivores plant • an example of a total parasites plants • the plant from which a parasite gets it food • soil contains certain bacteria called ____________________ • organism that can make food from simple non-living substances • organisms that directly or indirectly depends on green plants for nutritions • ...

Nutrition in plants 2013-04-23

Nutrition in plants crossword puzzle
Across
  1. Organisms that live on dead animals & plants and derive their food from them
  2. False feet of AMOEBA which it uses to engulf food
  3. Organisms that can make their food from simple non-living substances
  4. Chewing food to break it into small pieces
  5. Process of elemination of undigested solid parts of food
Down
  1. Organisms that live in or on other living organisms & derive their food from them
  2. The structures in cells that contain chlorophyll
  3. The mode of nutrition where two different organisms work together for their mutual benefit
  4. Plant-eating animals that digest their food in two steps
  5. Process of taking in food by an organism & its utilization by the body

10 Clues: Chewing food to break it into small pieces • The structures in cells that contain chlorophyll • False feet of AMOEBA which it uses to engulf food • Plant-eating animals that digest their food in two steps • Process of elemination of undigested solid parts of food • Organisms that can make their food from simple non-living substances • ...

review 2013-05-02

review crossword puzzle
Across
  1. I will hunt wild animals for in the forest.
  2. I have the to do my best in my English class.
  3. I a big prize for winning the spelling competition
Down
  1. The I met in that little town were so nice.
  2. On this we went to my cousin's house to celebrate his birthday.
  3. I don't think that eating pizza for breakfast, lunch, and dinner is good nutrition.
  4. The idea of eating 50 lollipops sounds very to me.
  5. No really! My teacher hoola hoops in class sometimes!
  6. I felt when I realize that I forgot my lunch at home.
  7. How many ago did dinosaurs exist?

10 Clues: How many ago did dinosaurs exist? • The I met in that little town were so nice. • I will hunt wild animals for in the forest. • I a big prize for winning the spelling competition • I have the to do my best in my English class. • The idea of eating 50 lollipops sounds very to me. • ...

Meal and Menu Planning Terms 2022-04-24

Meal and Menu Planning Terms crossword puzzle
Across
  1. a menu which does not change. a typical fish restaurant with a fixed menu.
  2. understanding Nutrition Labels and Terms The Basics.
  3. It's a culinary term that signifies a course during meal service
  4. the process of providing or obtaining the food necessary for health and growth.
Down
  1. the ability to use one's time effectively or productively, especially at work
  2. convert (waste) into reusable material.
  3. according to a menu or list that prices items separately.
  4. a list of dishes available in a restaurant
  5. a meal eaten in the late afternoon or early evening
  6. any of the regular occasions in a day when a reasonably large amount of food is eaten

10 Clues: convert (waste) into reusable material. • a list of dishes available in a restaurant • a meal eaten in the late afternoon or early evening • understanding Nutrition Labels and Terms The Basics. • according to a menu or list that prices items separately. • It's a culinary term that signifies a course during meal service • ...

Nutrition Facts Label 2022-01-10

Nutrition Facts Label crossword puzzle
Across
  1. first thing you should look at on a nutrition label.
  2. The number of calories the average diet recommends consuming each day.
  3. the total number of servings in the entire food package or container
  4. The nutrient needed to increase bone strength and prevent the development of osteoporosis.
Down
  1. shows each ingredient in a food by its common or usual name in descending order by weight
  2. This vitamin helps your immune system and is often found in orange juice
  3. this nutrient should be monitored as it can cause heart attack
  4. The second item you should look at on a nutrition label.
  5. Percent Daily Value
  6. The nutrient you need that helps with digestion.

10 Clues: Percent Daily Value • The nutrient you need that helps with digestion. • first thing you should look at on a nutrition label. • The second item you should look at on a nutrition label. • this nutrient should be monitored as it can cause heart attack • the total number of servings in the entire food package or container • ...

Quality and Regulatory Month - The Power of WE! 2021-11-16

Quality and Regulatory Month - The Power of WE! crossword puzzle
Across
  1. Month of QA/RA recognition
  2. Best baby formula
  3. controlled by the government
  4. communication channel
  5. producing products of high merit
  6. audits are conducted to ensure this
  7. inspection to evaluate
  8. Classic nutrition bars
Down
  1. product recipe
  2. confirmation or verification of design
  3. strength and energy
  4. small but mighty
  5. to promise
  6. life to the fullest

14 Clues: to promise • product recipe • small but mighty • Best baby formula • strength and energy • life to the fullest • communication channel • inspection to evaluate • Classic nutrition bars • Month of QA/RA recognition • controlled by the government • producing products of high merit • audits are conducted to ensure this • confirmation or verification of design

Root word: mal 2017-10-12

Root word: mal crossword puzzle
Across
  1. bad treatment
  2. gloomy
  3. poor nutrition
  4. speak evil
Down
  1. mischief
  2. harmful tumor
  3. not working
  4. disfigured

8 Clues: gloomy • mischief • disfigured • speak evil • not working • harmful tumor • bad treatment • poor nutrition

Root word: mal 2017-10-12

Root word: mal crossword puzzle
Across
  1. disfigured
  2. poor nutrition
  3. harmful tumor
  4. speak evil
Down
  1. not working
  2. bad treatment
  3. gloomy
  4. mischief

8 Clues: gloomy • mischief • disfigured • speak evil • not working • bad treatment • harmful tumor • poor nutrition

Exam Two Prep by Ashley Crenshaw 2014-02-26

Exam Two Prep by Ashley Crenshaw crossword puzzle
Across
  1. Who's approach shifted the focus from the individual to collaboration?
  2. What increases parents' use of punishment?
  3. According to Judith Harris's, who matters much more than parents, in child development?
  4. How many basic emotions are there?
  5. When evaluating Baumrind's work, what kind of differences may complicate clear relationship between parenting style and child outcome?
  6. Which attachment style may avoid parents, does not seek much comfort or contact from parents?
  7. When comparing Vygotsky and Piaget, Vygotsky was a social constructivist and Piaget was a _____________ constructivist.
  8. What refers to the stable, biologically-rooted individual differences in the quality and intensity of emotional and behavioral reactions?
  9. The cognitive developmental theory stressed the importance of obtaining gender constancy. Whose theory is this?
  10. Who said that parents don't much matter, that what's important is not what children learn inside the home but what they learn outside the home?
  11. When considering gender typing, females represent the expressive role, while males represent what role?
  12. The process of absorbing the attitudes, values, and customs of a society.
  13. What type of child is generally cheerful and predictable in behavior?
Down
  1. What type of "fit" between parents and infants represents a non-match and difficulty adjusting?
  2. Power ___________ is a form of discipline that relies on parents' overwhelming power over child and child's fear of punishment.
  3. Which emotion is not seen in newborns?
  4. Interactional ___________ is the sensitively tuned emotional dance between caregiver and infant.
  5. The inability to distinguish the symbolic viewpoints of others from one's own; responsible for animistic thinking.
  6. Size growth in brain development is nearly at adult capacity by what age?
  7. What form of parenting has heavy use of discussions and explanations?
  8. The classic theory on the effect of poor nutrition is that malnutrition leads to brain damage which leads to lower what?
  9. Safe spot for a distressed child.
  10. What form of permissive parenting avoids imposing control of any kind?
  11. What income family is most likely to have poor nutrition?
  12. Poorer nutrition links to higher rates of what?

25 Clues: Safe spot for a distressed child. • How many basic emotions are there? • Which emotion is not seen in newborns? • What increases parents' use of punishment? • Poorer nutrition links to higher rates of what? • What income family is most likely to have poor nutrition? • What form of parenting has heavy use of discussions and explanations? • ...

Ch 1 Review for Exam 1 2014-11-06

Ch 1 Review for Exam 1 crossword puzzle
Across
  1. eating different foods each day
  2. serving size that is 1 ounce
  3. micronutrients containing carbon
  4. nutrients needed in large amounts
  5. nutrients per calories
  6. eating right amounts to keep healthy weight
  7. principles to help design a healthful diet/lifestyle
  8. average energy intake predicted to maintain energy balance
  9. energy source at rest/low intensity exercise
  10. AI
  11. micronutrients that don't break down in digestion
  12. average daily intake level to meets the nutrient requirement of 97-98% of a healthy age group
  13. tolerable upper intake level
  14. primary fuel source for our bodies
  15. diet with right amounts of nutrients
  16. enough energy, nutrients, fiber to maintain someones health
  17. need less than 100mg of these per day
Down
  1. calories giving few/no nutrients
  2. Chemicals in food that are critical to human growth/function
  3. label with nutrition information on food packages
  4. EAR
  5. nutrients needed in small amounts
  6. need at least 100mg of these per day
  7. used to build tissue/regulate body functions
  8. DRIs
  9. study of food and how food influences health
  10. range of intakes for certain energy sources
  11. how much the nutrients in one serving are out of intake for a day
  12. misrepresentation of a product/program/service
  13. process that includes physical, emotional, spiritual health

30 Clues: AI • EAR • DRIs • nutrients per calories • serving size that is 1 ounce • tolerable upper intake level • eating different foods each day • calories giving few/no nutrients • micronutrients containing carbon • nutrients needed in small amounts • nutrients needed in large amounts • primary fuel source for our bodies • need at least 100mg of these per day • ...

Globalization and Food 2020-05-01

Globalization and Food crossword puzzle
Across
  1. Action of sharing something out
  2. Result of an action or process
  3. Surrounding or condition
  4. means of approaching or entering something
  5. Process of interaction and integration among people and governments worldwide
  6. What people or animals eat to survive
  7. the total way of life of particular groups of people
  8. Degree of an object or something
  9. Effect on something or someone
  10. An organization where people work together
  11. Action of buying and selling goods and services
  12. Facts provided to learn about certain things
  13. Process of providing or obtaining the food necessary for health and growth.
  14. A set of rules and arrangements to achieve something
Down
  1. Science and art of cultivating plants and livestock
  2. Worldwide
  3. Relationship in a person, things or ideas
  4. Action or steps are taken to achieve something
  5. A commercial business
  6. Make something into a different thing
  7. An action which is influenced by other actions
  8. Needed or necessary
  9. Advantage or profit gained from something/someone
  10. Improving to be better
  11. Feeling of enthusiasm you get from something
  12. A system about nutrition, food, health, community economic development, and agriculture
  13. Edible red berry of the plant that could be in a salad
  14. Gives a portion of something to someone
  15. Good for our health
  16. Something different

30 Clues: Worldwide • Needed or necessary • Good for our health • Something different • A commercial business • Improving to be better • Surrounding or condition • Result of an action or process • Effect on something or someone • Action of sharing something out • Degree of an object or something • Make something into a different thing • What people or animals eat to survive • ...

SPAT Key Terms 2021-02-26

SPAT Key Terms crossword puzzle
Across
  1. process to ensure trainings and procedures are followed.
  2. calculated as drops per milliliter
  3. type of infusion that is is not paused
  4. small-volume IV that is given through an established line
  5. nutrition that is given through an IV
  6. make the rules regarding how sterile a room has to be to prepare CSP
  7. how much of the medication is given
  8. room where pharmacy technicians gown up to compound
  9. laminar flow hood; ISO class 5
  10. defined as 60 gtts/ml.
  11. technique used to make sure that things are not contaminated
  12. medication that is prepared under asepsis
Down
  1. type of solution that can include dextrose, amino acids, or fatty acids
  2. defined as 10 gtts/ml
  3. short-term therapy that substitutes for oral nutrition for up to 14 days.
  4. 1 liter is 1,000 milliliters
  5. method of feeding that is used to bypass the stomach.
  6. performance of an aseptic manufacturing procedure using a sterile microbiological growth medium
  7. medications that are added to an IV such as electrolytes
  8. 1 hour is 60 minutes
  9. ISO 7 area
  10. also known as the infusion rate
  11. how long it takes the dose to be given.
  12. administered through the vein
  13. calculated as drops per minute

25 Clues: ISO 7 area • 1 hour is 60 minutes • defined as 10 gtts/ml • defined as 60 gtts/ml. • 1 liter is 1,000 milliliters • administered through the vein • laminar flow hood; ISO class 5 • calculated as drops per minute • also known as the infusion rate • calculated as drops per milliliter • how much of the medication is given • nutrition that is given through an IV • ...

Ruminant 2023-10-11

Ruminant crossword puzzle
Across
  1. a nutrient your body needs to grow and repair cells, and to work properly
  2. an animal that only eats plants
  3. any of a group of organic compounds which are essential for normal growth and nutrition and are required in small quantities in the diet because they cannot be synthesized by the body.
  4. A feed material high in specific nutrients
  5. an animal or person that eats food of both plant and animal origin
  6. Amount of feed that provides proper nutrition
  7. a naturally occurring inorganic element or compound having an orderly internal structure and characteristic chemical composition, crystal form, and physical properties
  8. the type and amount of a feed an animal receives in its ration
  9. A substance made by removing water
Down
  1. a muscular, J-shaped organ in the upper part of the abdomen
  2. a type of carb the body cant digest
  3. fibrous indigestible material in vegetable foodstuffs which aids the passage of food and waste products through the gut
  4. the largest stomach compartment and consists of several sacs
  5. the fact or quality of being acceptable or agreeable to the taste; tastiness
  6. second stomach
  7. animal tissue consisting chiefly of cells distended with greasy or oily matter
  8. Fourth stomach
  9. Animal that feeds on flesh
  10. Sugar molecules
  11. a globe-shaped structure containing leaves of tissue

20 Clues: second stomach • Fourth stomach • Sugar molecules • Animal that feeds on flesh • an animal that only eats plants • A substance made by removing water • a type of carb the body cant digest • A feed material high in specific nutrients • Amount of feed that provides proper nutrition • a globe-shaped structure containing leaves of tissue • ...

Acute and chronic eating disorders in children 2026-02-27

Acute and chronic eating disorders in children crossword puzzle
Across
  1. distorted view of one’s body
  2. uncontrolled eating leading to distress
  3. body’s control over appetite and fullness
  4. scheduled meetings for psychological treatment
  5. PURGE CYCLE repeated episodes of overeating and compensatory actions
  6. pattern of limiting calories or certain foods
  7. negative thoughts or feelings about body shape
  8. tracking meals and snacks over time
  9. involving parents in treatment of eating disorders
  10. observation of intake to ensure adequate nutrition
  11. structured eating program for recovery
  12. vitamin or mineral added to diet
  13. deliberate limitation of food intake
  14. influence from peers on eating or body image
  15. tracking own eating behaviors or weight
  16. learning about healthy eating and growth
Down
  1. lacking essential vitamins minerals or protein
  2. not consuming enough calories to meet needs
  3. poor nutrient absorption in the digestive tract
  4. effects of malnutrition on organs and growth
  5. excessive worry about getting fat
  6. feelings that provoke abnormal eating behavior
  7. abnormalities in frequency quantity or type of food
  8. growth or cognitive effects due to poor nutrition
  9. stress affecting emotional wellbeing and eating
  10. evaluating mental health and eating patterns
  11. following recommendations for therapy
  12. skills for safe healthy eating
  13. monitoring changes in body mass
  14. objectives for improved eating and health

30 Clues: distorted view of one’s body • skills for safe healthy eating • monitoring changes in body mass • vitamin or mineral added to diet • excessive worry about getting fat • tracking meals and snacks over time • deliberate limitation of food intake • following recommendations for therapy • structured eating program for recovery • uncontrolled eating leading to distress • ...

Intro to Science Topic 1 2025-01-21

Intro to Science Topic 1 crossword puzzle
Across
  1. The ability of the body to resist infection.
  2. The process of providing or obtaining the food necessary for health and growth.
  3. Indigestible plant material that aids digestion and regulates blood sugar.
  4. The process of maturing or becoming more complex.
  5. The process of taking in or absorbing something.
  6. The process of controlling or directing.
  7. Organic compounds needed in small amounts for various bodily processes.
  8. The quality of being reasonable or temperate.
  9. A state of poor nutrition resulting from an unbalanced diet.
  10. The presence of a wide range of different things.
Down
  1. A part or share of a whole.
  2. The chemical processes that occur within a living organism to maintain life.
  3. The process of fixing or mending damaged tissues.
  4. Complex molecules made of amino acids, essential for growth, repair, and bodily functions.
  5. The process of breaking down food into smaller molecules.
  6. Energy-rich compounds that also provide insulation and protect organs.
  7. The ability to do work, provided by carbohydrates and fats.
  8. Inorganic elements like calcium, iron, and potassium essential for various functions.
  9. The state of being grossly fat or overweight.
  10. Organic compounds like sugars, starches, and fiber that provide energy.
  11. The process of increasing in size or developing.

21 Clues: A part or share of a whole. • The process of controlling or directing. • The ability of the body to resist infection. • The state of being grossly fat or overweight. • The quality of being reasonable or temperate. • The process of taking in or absorbing something. • The process of increasing in size or developing. • The process of fixing or mending damaged tissues. • ...

Hospitality Final Exam Study Guide 2026-05-06

Hospitality Final Exam Study Guide crossword puzzle
Across
  1. – Process that starts when you eat and gives energy
  2. – An industry focused on guest experience and service
  3. – Target markets based on types of travelers
  4. – People businesses serve
  5. – Where restaurants may show calorie counts
  6. – A type of breakfast with light foods like pastries and fruit
  7. – First day passengers board a cruise ship
  8. – Important because customers are in a hurry at breakfast
  9. – The study of food and how it affects the body
  10. – Stops where passengers leave the ship
  11. – A physical benefit of eating breakfast
  12. – Helps with hydration and digestion
Down
  1. – Breaking the fast from not eating overnight
  2. SIZE – Amount of food nutrition information is based on
  3. – A passenger’s room on a cruise ship
  4. – Nutrient that provides 9 calories per gram
  5. – Providing food and care to guests
  6. – Type of cruise focused on nature-based trips
  7. – Money earned by a business
  8. – Units of energy in food
  9. – Substance that can cause an allergic reaction
  10. – Nutrient that builds and repairs body tissues
  11. – Body’s main source of energy
  12. – Cruise known for high-quality food and amenities
  13. CITY – What cruise ships are called due to many departments
  14. SERVICE – Important skill for working in the cruise industry
  15. – A common food allergen

27 Clues: – A common food allergen • – People businesses serve • – Units of energy in food • – Money earned by a business • – Body’s main source of energy • – Providing food and care to guests • – Helps with hydration and digestion • – A passenger’s room on a cruise ship • – Stops where passengers leave the ship • – A physical benefit of eating breakfast • ...

crossword 2017-04-11

crossword crossword puzzle
Across
  1. United Nations Children's Fund
  2. an international organization formed to care for the sick and wounded in war
  3. lack of proper nutrition; inadequate or unbalanced nutrition
  4. a person who performs a service willingly and without pay
  5. generous actions or donations to aid the poor, ill, or helpless
Down
  1. a person licensed to practice medicine
  2. a sudden, urgent, usually unexpected occurrence or occasion requiring immediate action
  3. the state or condition of having little or no money, goods, or means of support; condition of being poor.
  4. a shortage of food; famine

9 Clues: a shortage of food; famine • United Nations Children's Fund • a person licensed to practice medicine • a person who performs a service willingly and without pay • lack of proper nutrition; inadequate or unbalanced nutrition • generous actions or donations to aid the poor, ill, or helpless • an international organization formed to care for the sick and wounded in war • ...

Middle School 2019-05-09

Middle School crossword puzzle
Across
  1. what you can listen to during class
  2. old times
  3. running
  4. rooms
  5. fun things to do
  6. books
Down
  1. not the best place to study
  2. 1+1
  3. explosion
  4. stuff to earn extra credit
  5. break before next class
  6. big articles to write
  7. lots of stuff to do at home
  8. time to eat food
  9. being late for class

15 Clues: 1+1 • rooms • books • running • old times • explosion • fun things to do • time to eat food • being late for class • big articles to write • break before next class • stuff to earn extra credit • not the best place to study • lots of stuff to do at home • what you can listen to during class

Chronic Disease & Public Health 2026-03-31

Chronic Disease & Public Health crossword puzzle
Across
  1. Having too much body fat that negatively affects health
  2. Drinking 15 drinks/week (men) or 8 drinks/week (women)
  3. A program that provides free emergency food through food banks and community organizations
  4. A law or rule that influences behavior
  5. Factors Social and economic conditions like income, education, and housing that affect health
  6. A program that provides healthy foods and nutrition support for pregnant women, new mothers, and young children
  7. A medical condition where a person cannot control substance use
  8. A program that provides money (on a card) to help individuals and families buy groceries
  9. How the body gets and uses food and nutrients
  10. Drinking Drinking 4 (women) or 5 (men) drinks in about 2 hours
Down
  1. A substance that is smoked or used and is the leading cause of preventable death
  2. Disease A long-term condition that lasts a year or more and requires ongoing care
  3. Activity Movement that keeps the body strong and healthy
  4. Smoke Breathing in smoke from someone else’s tobacco use
  5. An organization like a school, hospital, or workplace that impacts health
  6. Surroundings that influence behavior and health
  7. Does not spread from person to person
  8. Detecting disease early before symptoms appear

18 Clues: Does not spread from person to person • A law or rule that influences behavior • How the body gets and uses food and nutrients • Detecting disease early before symptoms appear • Surroundings that influence behavior and health • Drinking 15 drinks/week (men) or 8 drinks/week (women) • Having too much body fat that negatively affects health • ...

Good Nutrition 2021-08-04

Good Nutrition crossword puzzle
Across
  1. has fuzz on it but sweet to eat
  2. a fruit that its color is its name
  3. dried grape
  4. seeds comes from a big yellow flower
  5. is great for potassium its yellow
  6. is from animals
Down
  1. H2O fruit
  2. its chemical make up is H2O
  3. liquid that comes from ac large animal that eats grass
  4. its can be several colors raw or in a pie
  5. fall from trees, have hard shell
  6. from a tree, with hard shell also when crushed make its own milk

12 Clues: H2O fruit • dried grape • is from animals • its chemical make up is H2O • has fuzz on it but sweet to eat • fall from trees, have hard shell • is great for potassium its yellow • a fruit that its color is its name • seeds comes from a big yellow flower • its can be several colors raw or in a pie • liquid that comes from ac large animal that eats grass • ...

Animal nutrition. 2022-01-30

Animal nutrition. crossword puzzle
Across
  1. most needed for all nutrients.
  2. Provides a defense against deseas.
  3. low in fiber and high in energy.
  4. vital for healthy bones and teeth.
  5. high in fiber and low in energy.
  6. provides energy for body functions growth and reproduction.
Down
  1. total amount of feed within 24 hours.
  2. needed for growth and repair.
  3. essential inorganic nutrients, required in small amounts.
  4. total amount of feed and water.
  5. stored energy.
  6. involves ingestion, digestion, absorption and assimilation.

12 Clues: stored energy. • needed for growth and repair. • most needed for all nutrients. • total amount of feed and water. • low in fiber and high in energy. • high in fiber and low in energy. • Provides a defense against deseas. • vital for healthy bones and teeth. • total amount of feed within 24 hours. • essential inorganic nutrients, required in small amounts. • ...

Animal Nutrition 2022-01-26

Animal Nutrition crossword puzzle
Across
  1. a fixed amount of a commodity officially allowed to each person during a time of shortage, as in wartime.
  2. the chemical element of atomic number 20, a soft gray metal.
  3. the process of providing or obtaining the food necessary for health and growth.
  4. fibrous indigestible material in vegetable foodstuffs which aids the passage of food and waste products through the gut.
  5. a colorless, transparent, odorless liquid that forms the seas, lakes, rivers, and rain.
  6. a class of nitrogenous organic compounds that consist of large molecules composed of one or more long chains of amino acids
Down
  1. a large group of organic compounds occurring in foods and living tissues and including sugars, starch, and cellulose.
  2. the kinds of food that a person, animal, or community habitually eats.
  3. increase the strength or proportion of (a substance or solution) by removing or reducing the water or any other diluting agent or by selective accumulation of atoms or molecules.
  4. a group of organic compounds which are essential for normal growth and nutrition and are required in small quantities in the diet because they cannot be synthesized by the body.
  5. a solid inorganic substance of natural occurrence.
  6. a natural oily or greasy substance occurring in animal bodies, especially when deposited as a layer under the skin or around certain organs.

12 Clues: a solid inorganic substance of natural occurrence. • the chemical element of atomic number 20, a soft gray metal. • the kinds of food that a person, animal, or community habitually eats. • the process of providing or obtaining the food necessary for health and growth. • a colorless, transparent, odorless liquid that forms the seas, lakes, rivers, and rain. • ...

Nutrition basics 2022-03-01

Nutrition basics crossword puzzle
Across
  1. inflammation in the brain or spinal cord that is caused when the body's immune system senses danger, like when you don't eat.
  2. lack of sufficient Vitamin A is the leading cause of preventable _______ in children.
  3. scientific evidence indicates that decreasing ______ intake can reduce blood pressure.
  4. is one of the three macronutrients in our diet.
  5. such as asthma and eczema(a skin condition) can become worse after eating certain foods.
  6. ________ fats are found in many industrial, packaged and processed foods.
Down
  1. causes bones to become weak and brittle, to such an extent that a fall or even slight strain, such as bending over or coughing, can cause a fracture.
  2. includes wasting (insufficient weight for height), stunting (insufficient height for age) and underweight (insufficient weight for age).
  3. This carbohydrate form cannot be digested by human digestive enzymes.
  4. is a pathology that occurs when blood sugar or glucose levels are above normal.
  5. a high intake of food rich in free ______ results in a fast release of glucose into the blood.
  6. it is important to consume ______, avoid resorting to carbonated drinks, pasteurized juices or packaged tea, which contain high amounts of sugar.

12 Clues: is one of the three macronutrients in our diet. • This carbohydrate form cannot be digested by human digestive enzymes. • ________ fats are found in many industrial, packaged and processed foods. • is a pathology that occurs when blood sugar or glucose levels are above normal. • ...

ANIMAL NUTRITION 2017-10-26

ANIMAL NUTRITION crossword puzzle
Across
  1. body organ that breaks down starch, protein, starch
  2. the movement of small food molecules and ions through the wall of the intestine into the blood
  3. body organ where protein is digested
  4. combination of food with saliva in the tongue
  5. taking of substances into the body through mouth
  6. the movement of the wall of the alimentary canal
Down
  1. part where the starch is broken down through salivary amylase
  2. takes down food from the mouth to the stomach
  3. the movement of digested food molecules into the cells of the bod where they are used
  4. the passing out of food that has not been digested or absorbed
  5. these are cells in the stomach that secrete mucus
  6. helps in digesting fats

12 Clues: helps in digesting fats • body organ where protein is digested • takes down food from the mouth to the stomach • combination of food with saliva in the tongue • taking of substances into the body through mouth • the movement of the wall of the alimentary canal • these are cells in the stomach that secrete mucus • body organ that breaks down starch, protein, starch • ...

Basic Nutrition 2013-10-17

Basic Nutrition crossword puzzle
Across
  1. the direct result of excessive calorie intake coupled with lake of Calorie expenditure
  2. bodies promary source of stored energy
  3. Bodies Primary source of energy and fuel
  4. poorer choices to stay hydrated are ____ , and cofee
  5. fat soluable is dissolved in fat tissue and is ____ in body
  6. we shoudl consume 64oz of ___ every day
Down
  1. two basic types of _____ are incomplete & complete
  2. Fiber nutrient dense food that ___ in body regulation
  3. fat suluable and water soluable are 2 types of___
  4. other minerals are known as ____ minerals
  5. there are 2 primary minerals, one is calcium adn the other is __________
  6. that is high in refined sugar but low in nutritional value is _____ Calorie Food

12 Clues: bodies promary source of stored energy • we shoudl consume 64oz of ___ every day • Bodies Primary source of energy and fuel • other minerals are known as ____ minerals • fat suluable and water soluable are 2 types of___ • two basic types of _____ are incomplete & complete • poorer choices to stay hydrated are ____ , and cofee • ...

Nutrition & Energy 2023-11-14

Nutrition & Energy crossword puzzle
Across
  1. Removal of undigested food
  2. Breaking down glucose to produce ATP
  3. Inhaling O2 exhaling C02
  4. Eats meat and plants
  5. Prefix for 1,000
  6. Rate of calories burned resting or active
  7. additional intestine for digesting plants
Down
  1. Mass of living organisms
  2. Eats dead organisms
  3. Plant Eater
  4. Unit of mass
  5. Meat Eater

12 Clues: Meat Eater • Plant Eater • Unit of mass • Prefix for 1,000 • Eats dead organisms • Eats meat and plants • Mass of living organisms • Inhaling O2 exhaling C02 • Removal of undigested food • Breaking down glucose to produce ATP • Rate of calories burned resting or active • additional intestine for digesting plants

Food & Nutrition 2023-04-05

Food & Nutrition crossword puzzle
Across
  1. Additional foods for our body
  2. Disease caused due to deficiency of Vitamin B1
  3. It helps our body to get rid of undigested food
  4. Best Natural source of Vitamin D
  5. Substances in food that provide nourishment and growth to the body
Down
  1. The main carbohydrate found in our food
  2. Protective foods which prevent diseases
  3. Colour that indicates the presence of proteins in a food item
  4. Having excessive fats end up suffering from a condition called
  5. Mineral required for healthy skin and nerves
  6. Food which gives us more energy as compared to the same amount of carbohydrates
  7. Body Building nutrient

12 Clues: Body Building nutrient • Additional foods for our body • Best Natural source of Vitamin D • The main carbohydrate found in our food • Protective foods which prevent diseases • Mineral required for healthy skin and nerves • Disease caused due to deficiency of Vitamin B1 • It helps our body to get rid of undigested food • ...

Nutrition - Kate 2024-03-19

Nutrition - Kate crossword puzzle
Across
  1. essential nutrient found in meat
  2. simple carbohydrates
  3. source of protein
  4. at least one half of your body
  5. good source of vitamins and minerals
  6. essential nutrient found in bread, pasta
  7. 13 essentials identified by letters
Down
  1. include iron, copper, zinc
  2. organisms that get food from other sources
  3. insulate organs and provide energy
  4. protein-rich food including milk, cheese
  5. unit of energy used to describe food nutrition

12 Clues: source of protein • simple carbohydrates • include iron, copper, zinc • at least one half of your body • essential nutrient found in meat • insulate organs and provide energy • 13 essentials identified by letters • good source of vitamins and minerals • protein-rich food including milk, cheese • essential nutrient found in bread, pasta • ...

Nutrition Crossword 2024-06-18

Nutrition Crossword crossword puzzle
Across
  1. Dairy product that you put on pizza
  2. A vegetable that makes you cry when you cut it
  3. The meal you eat in the morning
  4. The meal you eat in the evening
  5. A yellow fruit that monkeys love
  6. A protein-rich food that comes from chickens
Down
  1. A green vegetable that looks like a tiny tree
  2. A crunchy orange vegetable that is good for your eyes
  3. Sweet liquid made by bees
  4. Drink that comes from cows
  5. Food made from flour, often used to make sandwiches
  6. A fruit that keeps the doctor away

12 Clues: Sweet liquid made by bees • Drink that comes from cows • The meal you eat in the morning • The meal you eat in the evening • A yellow fruit that monkeys love • A fruit that keeps the doctor away • Dairy product that you put on pizza • A protein-rich food that comes from chickens • A green vegetable that looks like a tiny tree • A vegetable that makes you cry when you cut it • ...

Nutrition Review 2023-01-11

Nutrition Review crossword puzzle
Across
  1. stretches that involve movement
  2. your muscles and joints ability to move in a full range of motion
  3. the food you choose to eat everyday
  4. oats and rice would be considered this food group
  5. asparagus, cauliflower and brussel sprouts are apart of this food group
  6. examples of this food group are oranges, grapes and apples
Down
  1. eating food from all five food groups
  2. stretches that involve holding a movement in place for 15/20 seconds
  3. this food group includes beef, chicken and pork
  4. a unit of energy contained in food
  5. substances in food that the body needs for energy, proper growth and maintenances
  6. examples of this food group are yogurt and cheese

12 Clues: stretches that involve movement • a unit of energy contained in food • the food you choose to eat everyday • eating food from all five food groups • this food group includes beef, chicken and pork • oats and rice would be considered this food group • examples of this food group are yogurt and cheese • examples of this food group are oranges, grapes and apples • ...

Nutrition Vocabulary 2022-11-02

Nutrition Vocabulary crossword puzzle
Across
  1. Chemical substances from food needed for the body to function.
  2. A panel found on a package of food which contains a variety of information about the nutritional value of the food item.
  3. A type of fat produced in the body and found in foods from animal sources, to much can block arteries and lead to heart attack or stroke.
  4. Something that does not occur naturally in food; something added often a preservative or coloring.
Down
  1. Tend to lower cholesterol levels and is found in plant foods such as safflower, corn, sunflower, sesame, and soybean oils.
  2. A unit used to measure the energy or heat food supplies to the body.
  3. The study of how your body uses food.
  4. To have nutrients added to a product to replace those removed during processing.
  5. The food/beverages consumed each day by an individual.
  6. A simple carbohydrate found in foods like candy, soft drinks, sugar coated cereals, cookies, and ice-cream and is also called fructose, sucrose, dextrose, maltose, and lactose.
  7. The current nutrition guide published by the USDA, depicting a place setting with a plate and glass divided into five food groups.
  8. A nutrient source for both humans and animals.

12 Clues: The study of how your body uses food. • A nutrient source for both humans and animals. • The food/beverages consumed each day by an individual. • Chemical substances from food needed for the body to function. • A unit used to measure the energy or heat food supplies to the body. • To have nutrients added to a product to replace those removed during processing. • ...

Food & Nutrition 2022-09-15

Food & Nutrition crossword puzzle
Across
  1. sheet Used to make a type of dessert
  2. Needs to be cleaned after each thing is used
  3. Used to make things into a liquid
  4. How much energy something gives you
  5. Used to clean items after using them
Down
  1. Gives you natural sugars
  2. Only found in meat
  3. Fluid that carries an electric charge
  4. Repairs muscles
  5. come in sugar,fibers, and starches
  6. Has a lot of carbs
  7. used to saute things

12 Clues: Repairs muscles • Only found in meat • Has a lot of carbs • used to saute things • Gives you natural sugars • Used to make things into a liquid • come in sugar,fibers, and starches • How much energy something gives you • Used to clean items after using them • Fluid that carries an electric charge • sheet Used to make a type of dessert • ...

nutrition sci 2023-09-15

nutrition sci crossword puzzle
Across
  1. is learned behavior about a way of life that is passed
  2. are beliefs and attitudes that are important to people
  3. refers to the beliefs and social customs of a group of people
  4. uses knowledge of plant or animal science and genetics to develop plants and animals with specific desirable traits while eliminating traits that are not wanted
  5. is defined as forms of electronic communication
  6. meat and dairy foods may not be stored, prepared, or eaten together
  7. are typical standards and patterns related to food and eating behaviors
  8. in most cultures, social customs prohibit the use of certain edible resources as food such customs are called what
  9. builds a protective shell around food so bacteria can't get in
Down
  1. as " foods derived from organisms whose genetic material has been modified in a way that does not occur naturally."
  2. is the application of scientific knowledge for useful purposes to accomplish tasks or solve problems
  3. is a food that is eaten routinely and supplies a large portion of the calories people need to maintain health

12 Clues: is defined as forms of electronic communication • is learned behavior about a way of life that is passed • are beliefs and attitudes that are important to people • refers to the beliefs and social customs of a group of people • builds a protective shell around food so bacteria can't get in • meat and dairy foods may not be stored, prepared, or eaten together • ...

Nutrition Assessment 2022-11-23

Nutrition Assessment crossword puzzle
Across
  1. apples and grapes are these
  2. nutriet which results in high amounts of quick energy
  3. set amounts of certain foods that people would like to consume in a day
  4. nutriets which regulate certain functions of the body
  5. nutriets essential to growth and metabolism
  6. commonly called "greens"
Down
  1. a person who is an expert when it comes to nutrition
  2. a substance put in a food to enhance a certain characteristic of said food
  3. nutriets which give stored energy
  4. nutriets which build bones and muscle
  5. a source of nourishment
  6. when a person has a healthy amount of water in their body every day

12 Clues: a source of nourishment • commonly called "greens" • apples and grapes are these • nutriets which give stored energy • nutriets which build bones and muscle • nutriets essential to growth and metabolism • a person who is an expert when it comes to nutrition • nutriet which results in high amounts of quick energy • nutriets which regulate certain functions of the body • ...

Nutrition Vocabluary 2023-10-02

Nutrition Vocabluary crossword puzzle
Across
  1. A label required on packaged foods that expresses the nutritional content of the item.
  2. Nutrient required in trace amounts.
  3. A group of nutrients that are needed for normal cell function, growth, and development.
  4. The process of taking in food and using it for energy, growth, and good health.
  5. Elements on the earth and in foods that our bodies need to develop and function normally.
  6. The starches and sugars found in food.
  7. The nutrient group used to build and repair cells.
  8. Nutrients that promote natural growth, provide energy, and keep skin healthy.
Down
  1. A unit of energy, often used to express the nutritional value of foods.
  2. Foods that have a high amount of vitamins and minerals in relation to its weight.
  3. Nutrients required in relatively large amounts.
  4. Substances in food that your body needs to grow, have energy, and stay healthy.

12 Clues: Nutrient required in trace amounts. • The starches and sugars found in food. • Nutrients required in relatively large amounts. • The nutrient group used to build and repair cells. • A unit of energy, often used to express the nutritional value of foods. • Nutrients that promote natural growth, provide energy, and keep skin healthy. • ...

Nutrition Unit 2024-12-16

Nutrition Unit crossword puzzle
Across
  1. soluble Fat soluble Lactose/Fructose
  2. Omega three fatty acids Trans Fat
  3. Plate BMI Lean Body Mass Food labels Osteoporosis Anemia
  4. Nutrients Calories
  5. amino acids Dietary Guidelines (ABCs) Vitamins
  6. Glucose Fiber
  7. Lipid Saturated fat
Down
  1. Basal metabolic rate Metabolism
  2. Hydration Electrolyte
  3. Vegetarianism Whole grain
  4. Bulimia Binge eating disorder
  5. fat Cholesterol (HDL & LDL) Protein

12 Clues: Glucose Fiber • Nutrients Calories • Lipid Saturated fat • Hydration Electrolyte • Vegetarianism Whole grain • Basal metabolic rate Metabolism • Bulimia Binge eating disorder • Omega three fatty acids Trans Fat • fat Cholesterol (HDL & LDL) Protein • soluble Fat soluble Lactose/Fructose • amino acids Dietary Guidelines (ABCs) Vitamins • ...

Nutrition Crossword 2025-07-01

Nutrition Crossword crossword puzzle
Across
  1. protein
  2. what the body needs
  3. has seeds and comes from a flower
  4. sucks you into foods
  5. includes roots, stems, leaves
  6. comes from cows or goats
Down
  1. evening out food intake
  2. energy that you need to burn off
  3. gluten
  4. what is on packets
  5. a good way to be
  6. some people think it's a fruit, others think it's a vegetable

12 Clues: gluten • protein • a good way to be • what is on packets • what the body needs • sucks you into foods • evening out food intake • comes from cows or goats • includes roots, stems, leaves • energy that you need to burn off • has seeds and comes from a flower • some people think it's a fruit, others think it's a vegetable

NUTRITION 1 2025-01-23

NUTRITION 1 crossword puzzle
Across
  1. The process of breaking down food to absorb nutrients.
  2. The mineral that keeps bones strong.
  3. The condition caused by lack of sufficient nutrients.
  4. A macronutrient that builds and repairs body tissues.
  5. A vitamin known to boost the immune system.
Down
  1. A vitamin that helps in blood clotting.
  2. A mineral that helps regulate fluid balance.
  3. The indigestible part of plant foods that aids digestion.
  4. The body's main source of energy, found in bread and pasta.
  5. A mineral essential for oxygen transport in the blood.
  6. A liquid essential for life.
  7. A macronutrient that provides energy and insulation.

12 Clues: A liquid essential for life. • The mineral that keeps bones strong. • A vitamin that helps in blood clotting. • A vitamin known to boost the immune system. • A mineral that helps regulate fluid balance. • A macronutrient that provides energy and insulation. • The condition caused by lack of sufficient nutrients. • A macronutrient that builds and repairs body tissues. • ...

Nutrition Review 2025-09-17

Nutrition Review crossword puzzle
Across
  1. Where the majority of our energy comes from
  2. Deficiency will cause night blindness
  3. Fat that is liquid at room temperature
  4. When you get too much of a vitamin
  5. Makes up 60% of our body weight
Down
  1. Whole wheat bread is an example of a _______ carb
  2. Examples are butter or animal fat
  3. Another word for salt
  4. Also known as the "sunshine vitamin"
  5. Builds and repairs tissue
  6. The kind of carb that gives us fast energy
  7. Keeps us warm and protect our organs

12 Clues: Another word for salt • Builds and repairs tissue • Makes up 60% of our body weight • Examples are butter or animal fat • When you get too much of a vitamin • Also known as the "sunshine vitamin" • Keeps us warm and protect our organs • Deficiency will cause night blindness • Fat that is liquid at room temperature • The kind of carb that gives us fast energy • ...

Animal Nutrition 2025-11-13

Animal Nutrition crossword puzzle
Across
  1. a four chambered stomach
  2. first and largest segment of the ruminant stomach
  3. the muscular third chamber of the ruminant stomach
  4. the main stomach of the avian digestive system
  5. the animals true stomach and fourth segment of the ruminant stomach
Down
  1. starch and sugar used for energy
  2. an essential nutrient
  3. honeycombed pouch that is the second segment of the ruminant stomach
  4. animals with one stomach compartment
  5. an organ that uses small stones to grind down the food in a birds stomach
  6. small holding pouch in the avian stomach where food is softened and stored
  7. All animals need _____ water

12 Clues: an essential nutrient • a four chambered stomach • All animals need _____ water • starch and sugar used for energy • animals with one stomach compartment • the main stomach of the avian digestive system • first and largest segment of the ruminant stomach • the muscular third chamber of the ruminant stomach • ...

Nutrition quiz 2025-11-12

Nutrition quiz crossword puzzle
Across
  1. releases insulin to regulate blood glucose
  2. Hemoglobin is made of 4 of these
  3. glucose bound to hemoglobin
  4. Hypothesis where more than one thing needs to happen for carcinogenesis
  5. That which shall not be named
  6. That sweet siphon one gets from an unhealthy lifestyle
  7. carries oxygen in the blood
Down
  1. Immune cell taking in and destroying a pathogen
  2. on this diet one should not dine and dash
  3. This Class
  4. A low _______ diet is critical to controlling hypertension
  5. If systemic can be root cause of many disease states

12 Clues: This Class • glucose bound to hemoglobin • carries oxygen in the blood • That which shall not be named • Hemoglobin is made of 4 of these • on this diet one should not dine and dash • releases insulin to regulate blood glucose • Immune cell taking in and destroying a pathogen • If systemic can be root cause of many disease states • ...

Nutrition 101 2026-01-30

Nutrition 101 crossword puzzle
Across
  1. Building blocks of protein that must be obtained from food
  2. Type of fruit product that often lacks fiber and adds calories
  3. Carbohydrate that causes the fastest rise in blood glucose
  4. Mineral that should be limited to reduce blood pressure risk
  5. Type of carbohydrate that slows digestion and supports gut health
  6. Maximum recommended percent of daily calories from added sugars
  7. Nutrient that provides 9 calories per gram
  8. Natural sugar found in fruit
Down
  1. Grain type that retains the bran and germ
  2. Sweetener commonly found in processed foods and linked to metabolic risk
  3. at that remains liquid at room temperature and supports heart health
  4. Worst type of fat that raises LDL and lowers HDL cholesterol

12 Clues: Natural sugar found in fruit • Grain type that retains the bran and germ • Nutrient that provides 9 calories per gram • Building blocks of protein that must be obtained from food • Carbohydrate that causes the fastest rise in blood glucose • Mineral that should be limited to reduce blood pressure risk • Worst type of fat that raises LDL and lowers HDL cholesterol • ...

Costa Mesa MS/HS 2018-10-26

Costa Mesa MS/HS crossword puzzle
Across
  1. MS Principal
  2. We Suck At This
  3. Very Punny
  4. Jack Of All Trades
Down
  1. Honors English
  2. Our ---- is really good
  3. VS Estancia
  4. Drama
  5. We take her for granted
  6. 2 Dollar Food

10 Clues: Drama • Very Punny • VS Estancia • MS Principal • 2 Dollar Food • Honors English • We Suck At This • Jack Of All Trades • Our ---- is really good • We take her for granted

Vocabulary 2022-03-01

Vocabulary crossword puzzle
Across
  1. taking in food
  2. repairs cells
  3. fat-like substance
  4. substances the body uses
  5. gives you energy
Down
  1. regulate body process
  2. starches and sugars
  3. substances in foods
  4. unit of heat
  5. complex carbohydrate

10 Clues: unit of heat • repairs cells • taking in food • gives you energy • fat-like substance • starches and sugars • substances in foods • complex carbohydrate • regulate body process • substances the body uses

Life processes Crossword puzzle 2024-06-14

Life processes Crossword puzzle crossword puzzle
Across
  1. Intake of food and its utilisation in body
  2. Organism that live inside the host body and derive its nutrition from them
  3. Protect the inner lining of the stomach from acid attack
  4. Organism who are dependent on autotrophs for their food
Down
  1. Organisms that prepared their own food
  2. Port which are present on the surface of plant which prevent excessive loss of water
  3. Hair like structure present inside paramecium
  4. With solution is used to decolourise the leaf

8 Clues: Organisms that prepared their own food • Intake of food and its utilisation in body • Hair like structure present inside paramecium • With solution is used to decolourise the leaf • Organism who are dependent on autotrophs for their food • Protect the inner lining of the stomach from acid attack • ...

Class activity 2025-10-22

Class activity crossword puzzle
Across
  1. Sudden death of an infant during sleep (abbrev.)
  2. Illness caused by trouble breathing, common in children
  3. Babies born too early are called this
Down
  1. Organization that tracks global health data (abbrev.)
  2. Africa The region with the highest child deaths (two words)
  3. 2023 goal is to have fewer than 25 deaths per 1,000 live births (abbrev.)
  4. Disease caused by poor hygiene and unsafe water
  5. Lack of this leads to poor nutrition and higher mortality

8 Clues: Babies born too early are called this • Disease caused by poor hygiene and unsafe water • Organization that tracks global health data (abbrev.) • Sudden death of an infant during sleep (abbrev.) • Illness caused by trouble breathing, common in children • Lack of this leads to poor nutrition and higher mortality • ...

Foods 2- 2.03 Vocabulary Review 2021-03-23

Foods 2- 2.03 Vocabulary Review crossword puzzle
Across
  1. therapeutic approach to treating medical conditions and their symptoms
  2. eating disorder characterized by binge eating followed by purging
  3. person who does not eat meat but will eat eggs
  4. a protein found in wheat, barley, rye
  5. science based approach to nutritional healthcare
  6. eating a lot of food in a short amount of time
  7. person who does not eat meat but will eat dairy products and eggs
Down
  1. person who does not eat or use animal products
  2. eating disorder characterized by low weight, a fear of gaining weight, and food restriction
  3. person who does not eat meat but will dairy products
  4. medical device used to provide nutrition to patients who cannot obtain nutrition by mouth or cannot swallow safely
  5. diets that are popular for a short amount of time and then fades out
  6. a person who does not eat meat but will eat fish

13 Clues: a protein found in wheat, barley, rye • person who does not eat or use animal products • person who does not eat meat but will eat eggs • eating a lot of food in a short amount of time • a person who does not eat meat but will eat fish • science based approach to nutritional healthcare • person who does not eat meat but will dairy products • ...

Health Vocabulary February 2022 2022-02-03

Health Vocabulary February 2022 crossword puzzle
Across
  1. - Used for energy
  2. - Used to build and repair cells. Help with healing, growing, and overall health
  3. Fatty Acids - Fat formed when hydrogen is added to vegetable oil during processing
  4. - often implies the use of specific intake of nutrition for health or weight-management reasons
  5. - the general condition of body and mind
  6. Acids - Small units that make up a protein
  7. - Compounds that help to regulate body processes and also help your body fight diseases.
Down
  1. - the process of providing or obtaining the food necessary for health and growth
  2. - Substances in food that your body needs to grow, have energy, and stay healthy
  3. Fats - Foods like butter, cheese, and meats that are solids at room temperature
  4. - the condition in which things are happening or being done
  5. - the way in which one acts or conducts oneself, especially toward others
  6. - Promote normal growth, give you energy, and keep your skin healthy

13 Clues: - Used for energy • - the general condition of body and mind • Acids - Small units that make up a protein • - the condition in which things are happening or being done • - Promote normal growth, give you energy, and keep your skin healthy • - the way in which one acts or conducts oneself, especially toward others • ...

food safety vocab pt.2 2022-11-16

food safety vocab pt.2 crossword puzzle
Across
  1. Protecting yourself from disease transmission through exposure to blood or other body fluids
  2. The process of destroying pathogens
  3. wet hands, get soap, scrub for 20 sec, rinse hands, dry hands, turn water off with napkin
  4. The removal or cleansing of dangerous chemicals and other dangerous or infectious materials.
  5. The process by which your body takes in and uses food
  6. lack of proper nutrition
Down
  1. a condition in which the body's immune system reacts to substances in some foods
  2. The condition in which not enough calories are ingested to maintain health
  3. Severe allergic reaction
  4. Reducing pathogens on a surface to safe levels.
  5. A hormone produced by the pancreas or taken as a medication by many diabetics
  6. Substances in food that your body needs to grow, to repair itself, and to supply you with energy
  7. A condition in which the body is unable to produce enough insulin, the hormone required for the metabolism of sugar

13 Clues: Severe allergic reaction • lack of proper nutrition • The process of destroying pathogens • Reducing pathogens on a surface to safe levels. • The process by which your body takes in and uses food • The condition in which not enough calories are ingested to maintain health • A hormone produced by the pancreas or taken as a medication by many diabetics • ...

National Nutrition Month 2023 2023-01-13

National Nutrition Month 2023 crossword puzzle
Across
  1. Tomato food group
  2. Type of fiber found in chia seeds, for digestion regularity
  3. Protein that gives bread its elasticity
  4. What "os" means in nil per os (NPO)
  5. Dietitians can work in many settings, including outpatient, foodservice, and _____
  6. A dietitian's favorite kind of chart
  7. Red fruit filled with antioxidant-rich seeds that grows well in Mohave County
  8. Not a sweet potato, the other one
  9. Make half your grains _______
  10. Broccoli, cabbage, brussels sprouts, and kale are all ______ vegetables
  11. Minimum degree for a dietitian as of 2024
  12. Charting note format unique to dietitians
Down
  1. Theobromine is the beneficial alkaloid found in this favorite food of dietitians
  2. Theme for this year's National Nutrition Month: ____ for the Future
  3. Table sugar: 50% glucose, 50% ______
  4. Nutrition focused _____ exam used to assess for malnutrition
  5. Salty cheese made from sheep's milk
  6. What to bask in to help your body make vitamin D
  7. Number of essential amino acids
  8. "if the ___ works, use it" - common mantra when discussing tube feeding
  9. Organ whose beat can be affected by potassium imbalance
  10. A root vegetable that's an even better source of potassium than bananas
  11. Type of nutrient that plants absorb from soil
  12. Detoxifying organ that likes coffee
  13. Special type of feeding that dietitians can order at KRMC

25 Clues: Tomato food group • Make half your grains _______ • Number of essential amino acids • Not a sweet potato, the other one • Salty cheese made from sheep's milk • What "os" means in nil per os (NPO) • Detoxifying organ that likes coffee • Table sugar: 50% glucose, 50% ______ • A dietitian's favorite kind of chart • Protein that gives bread its elasticity • ...

Med Science Crossword 2023-01-20

Med Science Crossword crossword puzzle
Across
  1. Introducing DNA or chromosomes into bacteria or other cells using electricity
  2. Prediction of the outcome of a treatment of a disease
  3. Plant-based medicine
  4. Where the bulk of the chemical digestion in your body occurs
  5. The process of taking an organ and implanting it into another body
  6. Measurement of energy in nutrition
  7. The fourth stage of digestion
  8. A long tube that carries food from the mouth to the stomach
  9. An organism that causes disease
  10. 20 of these are used in the human body/nutrition
  11. Diagnosis and treatment of the musculoskeletal system
  12. An unusually high outbreak of a new infectious disease thats spreading across a large region
Down
  1. A disease caused by a deficiency of vitamin C
  2. complex carbohydrates
  3. A sign of a disease
  4. The use of living organisms or their products for the welfare of humanity
  5. A disease that originates in an animal population and then transfers to a human one
  6. An artificial extension that replaces a missing body part
  7. The technique of imaging the interior of the body for clinical analysis and medical intervention
  8. AKA the black death, cause by a bacteria named versinia pestis
  9. The creation of an organism that is the exact genetic copy of another
  10. A drug introduced in 1978, revolutionized transplantation

22 Clues: A sign of a disease • Plant-based medicine • complex carbohydrates • The fourth stage of digestion • An organism that causes disease • Measurement of energy in nutrition • A disease caused by a deficiency of vitamin C • 20 of these are used in the human body/nutrition • Prediction of the outcome of a treatment of a disease • ...

HEALTH AND WELLNESS 2023-06-03

HEALTH AND WELLNESS crossword puzzle
Across
  1. Physical and emotional strain caused by demanding situations
  2. Exercises to improve flexibility and prevent muscle stiffness
  3. Physical, mental, and spiritual practice that originated in ancient India
  4. Resting state essential for rejuvenation and overall well-being
  5. Washing Cleaning hands with soap and water to prevent the spread of germs
  6. The process of providing the body with the necessary nutrients for growth and health
  7. Diet Eating a variety of foods to ensure proper nutrition
  8. Active process of making choices toward a healthy and fulfilling life
  9. Essential nutrients needed in small amounts for proper body function
Down
  1. Essential nutrients needed in small amounts for various bodily processes
  2. State of being physically active and in good health
  3. Practice of training the mind to focus and achieve mental clarity and calmness
  4. Health State of well-being concerning one's emotions, thoughts, and overall psychological well-being
  5. Care Practices to maintain oral hygiene and health
  6. Sweet or savory edible products from plants
  7. Drinking enough water to maintain proper body function
  8. Cream or lotion applied to the skin to protect against the sun's harmful rays
  9. Nutrient-rich foods that come from plants
  10. Physical activity that promotes strength and fitness
  11. Administration of vaccines to prevent diseases

20 Clues: Nutrient-rich foods that come from plants • Sweet or savory edible products from plants • Administration of vaccines to prevent diseases • Care Practices to maintain oral hygiene and health • State of being physically active and in good health • Physical activity that promotes strength and fitness • Drinking enough water to maintain proper body function • ...

Physical & Motor Development of Children & Adolescents 2018-03-05

Physical & Motor Development of Children & Adolescents crossword puzzle
Across
  1. Impairment A visual problem that calls for specific modification in the student's educational programs.
  2. Regular physical activity promotes growth by strengthening bones and muscles.
  3. Profuse bleeding of the mother during birth.
  4. Rapid, involuntary side movement of the eyeball.
  5. The lens of the eye changes from a clear transparent structure to a cloudy or opaque one.
  6. This is caused by bacteria or virus on the fetus in the womb.
  7. Adequate nutrition contributes to a continuous growth and development.
  8. Mother supplies all the nutrients to the inborn fetus.
  9. Insufficient intake of food nutrients.
  10. Entry of large quantities of medicines into the body.
Down
  1. About 70 - 80% of growth hormone is secreted during _____.
  2. The physically handicapped have impairments that are temporary or permanent.
  3. The exposure of pregnant mother to radioactive elements.
  4. Caused by several illnesses in infants.
  5. He must have in his diet, nutritious food rich in needed nutrients.
  6. Children born with or develop serious _________________ can have stunted growth if not treated.
  7. Birth of the fetus is usually earlier than the ninth month of pregnancy.
  8. The child's ______________ influences to a large extent his growth.
  9. Injuries suffered by the newborn baby.
  10. Increased pressure within the eye, gradual loss of vision, beginning with the peripheral vision.

20 Clues: Injuries suffered by the newborn baby. • Insufficient intake of food nutrients. • Caused by several illnesses in infants. • Profuse bleeding of the mother during birth. • Rapid, involuntary side movement of the eyeball. • Entry of large quantities of medicines into the body. • Mother supplies all the nutrients to the inborn fetus. • ...

IITA List of Programme KPIs -(2024 - 2030) 2025-03-17

IITA List of Programme KPIs -(2024 - 2030) crossword puzzle
Across
  1. Number of people trained in group trainings on IITA products, including researchers, farmers, and others.
  2. Number of proposals developed to support gender, youth, and social participation.
  3. Number of active partnerships with NARES and external agricultural research institutes.
  4. Number of IITA products incorporated into product catalogs (e.g., TAAT, AICCRA).
  5. Number of outreach events promoting collaboration with NGOs, IFIs, etc.
  6. Percentage of IITA products adopted by partners for large-scale implementation.
  7. Number of new or improved crop varieties released.
  8. Annual rate of genetic improvement in crops, measured as a percentage.
  9. Scientific publications and findings contributing to agricultural knowledge.
  10. Participation in global discussions, conferences, and research networks.
  11. Evaluating the influence of IITA’s projects on agricultural development.
Down
  1. Percentage of projects that address diet, health, and nutrition-related objectives.
  2. Number of peer-reviewed papers made available through open-access repositories.
  3. Research products or services reaching end-users effectively.
  4. Ensuring long-term viability of agricultural innovations and research.
  5. Number of students trained, disaggregated by qualification type (M.Sc. or Ph.D.) and gender.
  6. The core field of IITA’s research, focused on food security and development.
  7. Number of papers published in journals with an impact factor greater than 10.
  8. Number of plant genetic accessions available and safely duplicated by crop.
  9. Amount of financial resources secured for research and product delivery.

20 Clues: Number of new or improved crop varieties released. • Research products or services reaching end-users effectively. • Ensuring long-term viability of agricultural innovations and research. • Annual rate of genetic improvement in crops, measured as a percentage. • Number of outreach events promoting collaboration with NGOs, IFIs, etc. • ...

Nutrition Unit 5 2013-02-28

Nutrition Unit 5 crossword puzzle
Across
  1. nutrient that provides energy and helps the body store and use vitamins
  2. substance that protects cells from being damaged by oxidation and repairs damaged cells
  3. acids building blocks of proteins
  4. taking vitamins and excessive amounts
  5. fat-like substance made by the body andfound in certain foods
  6. rate in which food is converted into energy in body cells
  7. a disease in which plaque deposits on artery walls
  8. water or fat soluble nutrient that helps the body use energy stored in carbohydrates, fats, and proteins
  9. macro or micro inorganic nutrient that regulates many of the body's chemical reactions
  10. a condition in which the water content of the body has fallen to an extremely low level
Down
  1. substance in food that helps with body proceses; protein, carbohydrates, fat, vitamins, mineal, and water
  2. food-borne illness from undercooked chicken, eggs, and other meats contaminated with the bacterium salmonella
  3. a condition in which there is too much insulin in the body, causing low blood sugar
  4. nutrient that is the body's main energy source; can be simple (sugars) or complex (starches and fibers)
  5. blockage of an artery by a clump of material trageling in the bloodstream
  6. a nutrient that becomes electrically charged when in a solution
  7. nutrient made up of amino acids that is needed for growth, to build, repair, and maintain body tissues
  8. food-borne illnes from inproperly canned foods contaminated with clostridium botulinum toxin
  9. food-borne illnes from undercooked meat especially hamburger, contaminated with a certain strand of the bacterium Escherichia coli

19 Clues: acids building blocks of proteins • taking vitamins and excessive amounts • a disease in which plaque deposits on artery walls • rate in which food is converted into energy in body cells • fat-like substance made by the body andfound in certain foods • a nutrient that becomes electrically charged when in a solution • ...

Foods and Nutrition 2021-02-18

Foods and Nutrition crossword puzzle
Across
  1. putting food into liquid so it can wash out or dissolve
  2. To pouring in the liquid or melted fat on top of the food.
  3. putting it to something or cutting it a little to wear down the tissue thats build up to it.
  4. To lightly sprinkle food crumbs or sugar on top of the food.
  5. Adding in a ingredient in so it can have more flavor but also to prepare the skillet or other type of utensils.
  6. Combining solid fat into tiny pieces using a pastry blender by using forks and your fingers.
  7. Soaking food into seasoning or any liquid textures
  8. To beat solid fats and sugar and blending it until it's light and creamy.
  9. Leaving in a small opening so the smoke can come out.
Down
  1. Heating below the boiling point on the stove
  2. To add air dry ingredients by using it though a sieve
  3. Getting cooked under direct heat instead of over.
  4. Putting the mixture on top of the on ingredient on top
  5. Putting in a small portion of a food to make it brown and adding a small amount of oil to cook.
  6. lightly mixing them with a large fork and spoon
  7. Mixing the ingredients together with a whisk or a hand mixer, or food processor.
  8. cooking small pieces in a high heat temperature and stirring constantly.
  9. To make shallow cuts into the meat or any type of food so it can soak in
  10. To remove the the thin layer of the fruit with a knife or peeler

19 Clues: Heating below the boiling point on the stove • lightly mixing them with a large fork and spoon • Getting cooked under direct heat instead of over. • Soaking food into seasoning or any liquid textures • To add air dry ingredients by using it though a sieve • Leaving in a small opening so the smoke can come out. • Putting the mixture on top of the on ingredient on top • ...

Principles of Nutrition 2020-12-15

Principles of Nutrition crossword puzzle
Across
  1. a type of dietary fat
  2. the process by which your body breaks down food and pulls out the nutrients your body needs to operate.
  3. the process of providing or obtaining the food necessary for health and growth.
  4. elements on the earth and in foods that our bodies need to develop and function normally.
  5. Taken in or soaked up
  6. food that has been cooked, canned, frozen, packaged or changed in nutritional composition
  7. foods highly processed foods that have been stripped of their original nutrient content and fibre.
  8. the sugars, starches and fibers found in fruits, grains, vegetables and milk products. They're a source of energy for the body.
  9. B,E,C are all types of what?
  10. a unit of measurement
Down
  1. substances required by the body to perform its basic functions.
  2. the condition in which the body does not properly process food for use as energy.
  3. they carry useful information to help you make good choices about food
  4. a macronutrient that is essential to building muscle mass
  5. Many people cannot eat peanuts because of this.
  6. a special course of food to which one restricts oneself, either to lose weight or for medical reasons.
  7. responsible for protecting the public health by ensuring the safety, efficacy, and security of human and veterinary drugs, biological products, and medical devices; and by ensuring the safety of our nation's food supply, cosmetics, and products that emit radiation.
  8. the process of causing something to absorb water.
  9. disorders a range of psychological conditions that cause unhealthy eating habits to develop.

19 Clues: a type of dietary fat • Taken in or soaked up • a unit of measurement • B,E,C are all types of what? • Many people cannot eat peanuts because of this. • the process of causing something to absorb water. • a macronutrient that is essential to building muscle mass • substances required by the body to perform its basic functions. • ...

MHS Nutrition Vocabulary 2022-04-01

MHS Nutrition Vocabulary crossword puzzle
Across
  1. a group of substances essential for normal cell function.
  2. provides amino acids for growth, repair, and maintenance of tissues and cells.
  3. a soft waxy substance found in all parts of the body. made in the liver and found in the blood.
  4. the body's primary source of energy.
  5. "bad" fats. found mainly in animal sources. have the potential to raise LDL.
  6. Lack 1 or more of the essential amino acids
  7. Vitamins and minerals that we require for essential growth and development
  8. Nutrients needed in large quantities like carbohydrates, protein, fats, and water.
  9. minerals found in body fluids. Can be lost through perspiration. Must stay balanced.
  10. absorbed in the same manner as fat; stored in the body. Must be careful in the consumption of these.
  11. helps to protect the organs and maintain body temperature. body's secondary energy source.
Down
  1. There are 20 different types. Your body can make 11 but needs to consume 9.
  2. processed carbohydrate source
  3. carbohydrate whole food carbohydrate source
  4. elements on the earth and in foods that our bodies need to develop and function normally.
  5. used by the body immediately; anything not used will be excreted through urine.
  6. healthy fats that help to lower and maintain healthy cholesterol levels. HDL.
  7. A single source which has all 9 essential amino acids.
  8. a substance found in plants that help maintain digestive health

19 Clues: processed carbohydrate source • the body's primary source of energy. • carbohydrate whole food carbohydrate source • Lack 1 or more of the essential amino acids • A single source which has all 9 essential amino acids. • a group of substances essential for normal cell function. • a substance found in plants that help maintain digestive health • ...

Food and Nutrition 2022-03-11

Food and Nutrition crossword puzzle
Across
  1. contains at least 10% of the daily value of the nutrient
  2. the food contains ⅓ fewer calories or ½ the fat of the comparison food.
  3. may be used if the food contains at least 20% or more of the Daily Values per serving
  4. - a desire or liking for food
  5. Claims- statements about the helpful effects of a certain food consumed within a healthy diet on a person's health
  6. foods that contain less than 8 grams of total fat, less than 3.5 grams of saturated fat, and less than 80 milligrams cholesterol per serving.
  7. the food contains an insignificant amount or none of a specific item. Examples: Fat free, cholesterol free
  8. may be used on foods that can be eaten frequently without exceeding dietary guidelines.
  9. the nutrient or fiber has been added to make the food more nutritious.
  10. foods that often lose nutrients
Down
  1. is something added to it which will make it more nutritious.
  2. a strong desire or feeling for food
  3. vitamins and/or minerals that have been added
  4. food-foods that contain the nutrients need
  5. the state a food was in at the start
  6. lean- something that contains less than 5 grams total fat 2 grams saturated fat. 95 milligrams cholesterol
  7. contains 25% less of a nutrient or calories than the comparison food
  8. food has been altered to contain at least 25% less of a particular nutrient or calories than the comparable food.
  9. source: may be used if the food contains 10-19% of the Daily Value per serving.

19 Clues: - a desire or liking for food • foods that often lose nutrients • a strong desire or feeling for food • the state a food was in at the start • food-foods that contain the nutrients need • vitamins and/or minerals that have been added • contains at least 10% of the daily value of the nutrient • is something added to it which will make it more nutritious. • ...

Food and Nutrition 2022-03-11

Food and Nutrition crossword puzzle
Across
  1. food has been altered to contain at least 25% less of a particular nutrient or calories than the comparable food.
  2. vitamins and/or minerals that have been added
  3. the food contains an insignificant amount or none of a specific item. Examples: Fat free, cholesterol free
  4. - a desire or liking for food
  5. foods that contain less than 8 grams of total fat, less than 3.5 grams of saturated fat, and less than 80 milligrams cholesterol per serving.
  6. contains at least 10% of the daily value of the nutrient
  7. is something added to it which will make it more nutritious.
  8. a strong desire or feeling for food
  9. may be used on foods that can be eaten frequently without exceeding dietary guidelines.
Down
  1. the nutrient or fiber has been added to make the food more nutritious.
  2. Claims- statements about the helpful effects of a certain food consumed within a healthy diet on a person's health
  3. foods that often lose nutrients
  4. the state a food was in at the start
  5. food-foods that contain the nutrients need
  6. the food contains ⅓ fewer calories or ½ the fat of the comparison food.
  7. contains 25% less of a nutrient or calories than the comparison food
  8. lean- something that contains less than 5 grams total fat 2 grams saturated fat. 95 milligrams cholesterol
  9. may be used if the food contains at least 20% or more of the Daily Values per serving
  10. source: may be used if the food contains 10-19% of the Daily Value per serving.

19 Clues: - a desire or liking for food • foods that often lose nutrients • a strong desire or feeling for food • the state a food was in at the start • food-foods that contain the nutrients need • vitamins and/or minerals that have been added • contains at least 10% of the daily value of the nutrient • is something added to it which will make it more nutritious. • ...

Nutrition Chapter 1 2022-01-25

Nutrition Chapter 1 crossword puzzle
Across
  1. C, B vitamins
  2. the only macronutrient that contains nitrogen
  3. a substance or nutrient that contains elements carbon and hydrogen
  4. a substance or nutrient that does not contain carbon and hydrogen
  5. nutrients that our body need in relatively large amounts to support natural function and health
  6. organic compounds that assist in the regulation of many body processes and the maintenance of many body tissues
  7. the chemical reactions by which large compounds are broken down into smaller units the body can use
  8. a multidimensional, active process by which people make choices that enhance their lives
  9. the energy in foods is measured in these units
Down
  1. A,D,E,K
  2. the primary fuel source for our body, particularly for our brain and for physical activity
  3. diseases that come on slowly and can persist for years, often despite treatment
  4. nutrients needed in relatively small amounts to support normal health and body functions
  5. the number one cause of death in 2011
  6. chemicals found in foods that are critical to human growth and function
  7. the plants and animals we consume
  8. an important energy source for our body at rest and during low intensity exercise
  9. the basic building blocks of proteins
  10. the science that studies food and how food nourishes our body and influences our health

19 Clues: A,D,E,K • C, B vitamins • the plants and animals we consume • the number one cause of death in 2011 • the basic building blocks of proteins • the only macronutrient that contains nitrogen • the energy in foods is measured in these units • a substance or nutrient that does not contain carbon and hydrogen • a substance or nutrient that contains elements carbon and hydrogen • ...

nutrition and fitness 2022-11-21

nutrition and fitness crossword puzzle
Across
  1. the type of exercises that are high intensity and they develop force
  2. nutrients that the body uses to build, repair, and maintain cells and tissues
  3. ligaments are stretched, polled or torn
  4. the type of exercises that are long duration and develops stamina
  5. a stretch, tear, or rip in the muscle or tendon
  6. what kind of exercise you do
  7. The body's physical need for food
  8. how hard you exercise
Down
  1. The type of fat found in plat-based foods
  2. how often you exercise
  3. The ability to bend without injury
  4. an example of flexibility
  5. what you do to improve your physical fitness
  6. the ability of a muscle to exert force against resistance over time
  7. any type of exercise that gets your heart rate up and keeps it up for a prolonged period of time
  8. an example of muscular strength
  9. the amount of force you can put out or the amount of weight you can lift is
  10. an example of a test of cardiovascular endurance
  11. How long you exercise

19 Clues: how hard you exercise • how often you exercise • How long you exercise • an example of flexibility • what kind of exercise you do • an example of muscular strength • The body's physical need for food • The ability to bend without injury • ligaments are stretched, polled or torn • The type of fat found in plat-based foods • what you do to improve your physical fitness • ...

Nutrition Crossword Puzle 2022-10-28

Nutrition Crossword Puzle crossword puzzle
Across
  1. ______fats which remain liquid at room temperature, can actually lower the risk of heart disease
  2. this group includes foods high in protein, such as meat, fish , beans, and peas, eggs, and nuts
  3. _____is essential to every body function you have
  4. the study of nutrients and how the body uses them
  5. teen boys and girls need 2-3 cups of _____ daily
  6. _____fats, which are usually solid at room temperature
  7. compounds that help to regulate body functions
  8. nutrients that promote normal growth, give you energy, and keep your skin healthy
Down
  1. teens should eat 1 1/2-2 cups of ____ per day.
  2. tough stringy part of raw fruits, raw vegetables, whole wheat, and other grains
  3. the starches and sugars found in foods, especially in plant foods
  4. substances in food that your body needs to function
  5. the nutrients used to build and repair cells
  6. a unit of heat that measures the energy available in food
  7. this group includes all grains, such as rice, corn, wheat, oats, and barley
  8. a visual reminder to help consumers make healthful food choices
  9. ______ fats which start off as liquid oils and are made solid through processing
  10. elements in foods that help your body work properly
  11. elements in foods that help your body work properly
  12. compounds that help to regulate body functions
  13. this group includes milk and many other products, such as cheese and yogurt

21 Clues: the nutrients used to build and repair cells • teens should eat 1 1/2-2 cups of ____ per day. • compounds that help to regulate body functions • compounds that help to regulate body functions • teen boys and girls need 2-3 cups of _____ daily • _____is essential to every body function you have • the study of nutrients and how the body uses them • ...

Food and nutrition 2023-07-17

Food and nutrition crossword puzzle
Across
  1. A sweet, sticky substance made by bees.
  2. A unit of measurement for the amount of energy provided by food.
  3. A mineral essential for strong bones and teeth.
  4. A sweet substance produced by bees.
  5. A nutrient-rich leafy green vegetable
  6. The process of extracting juice from fruits or vegetables.
  7. The process of preserving food to extend its shelf life.
  8. A fruit with a yellow peel and high vitamin C content.
  9. A type of grain used to make bread and pasta.
  10. A type of milk product with a high fat content.
  11. The process of adding nutrients to food to increase its nutritional value.
  12. A nutrient that is important for building and repairing body tissues.
Down
  1. The process of converting milk into cheese.
  2. A substance found in citrus fruits that helps prevent scurvy.
  3. A process of heating food at a high temperature to kill bacteria.
  4. The process of converting raw food materials into a cooked edible form.
  5. A macronutrient that is a major source of energy in the body.
  6. A measurement unit for energy in food.
  7. A small edible seed rich in omega-3 fatty acids.

19 Clues: A sweet substance produced by bees. • A nutrient-rich leafy green vegetable • A measurement unit for energy in food. • A sweet, sticky substance made by bees. • The process of converting milk into cheese. • A type of grain used to make bread and pasta. • A mineral essential for strong bones and teeth. • A type of milk product with a high fat content. • ...

Nutrition Crossword Review 2025-04-01

Nutrition Crossword Review crossword puzzle
Across
  1. A macronutrient essential for hydration
  2. The energy value released from food
  3. Helps body repair cells and make new ones
  4. The largest supplier of energy among macronutrients
  5. Most convenient foods lack these essential components
  6. The rate at which you burn energy
  7. The nutrients needed in larger quantities that provide energy
Down
  1. The state of being free from illness or injury
  2. The act of practicing healthy habits for better physical and mental health
  3. Substance that provides nourishment essential for growth and maintenance of life
  4. Help resist infection and keep nerves healthy
  5. Build strong bones and teeth and control body fluids
  6. Nutrients your body needs in smaller amounts
  7. A macronutrient that helps body absorb vitamins
  8. You should eat a _______ diet for optimal nutrition
  9. The colorful food guide created by the USDA
  10. The number of calories in one gram of fat
  11. Most convenient foods are high in this mineral that should be limited
  12. The number of calories in one gram of protein

19 Clues: The rate at which you burn energy • The energy value released from food • A macronutrient essential for hydration • Helps body repair cells and make new ones • The number of calories in one gram of fat • The colorful food guide created by the USDA • Nutrients your body needs in smaller amounts • Help resist infection and keep nerves healthy • ...

Nutrition Crossword Puzzle 2025-05-09

Nutrition Crossword Puzzle crossword puzzle
Across
  1. excessive loss of water
  2. nutrient that can be found naturally in rocks and soil
  3. type of carbohydrate found in cookies
  4. group of nutrients that include carbohydrates, fats, and proteins
  5. most common substance found in the body
  6. transports vitamins A, D, E and K
  7. mineral found on our table that we usually ad to our food
  8. substances found in the food we eat
Down
  1. to be free from illness, injury, and in a state of physical wellness
  2. nutrient made up of amino acids
  3. food consumed by an organism
  4. the nutrient that is the main supply of energy for the body
  5. the energy in food
  6. type of fat found in animal products
  7. type of carbohydrate found in whole grains and brown rice
  8. mineral that helps build strong bones and teeth
  9. c, Vitamin that helps our immune system
  10. the study of food and how it affects the body
  11. routine that includes little to no physical movement

19 Clues: the energy in food • excessive loss of water • food consumed by an organism • nutrient made up of amino acids • transports vitamins A, D, E and K • substances found in the food we eat • type of fat found in animal products • type of carbohydrate found in cookies • c, Vitamin that helps our immune system • most common substance found in the body • ...

The nutrients you need 2024-09-07

The nutrients you need crossword puzzle
Across
  1. substance that protects the body cells and the immune system from harmful chemicals
  2. a chemical substance in the body that helps maintain the body
  3. a severe nutrient shortage that can have far reaching consequences
  4. process in which fuel is combined with oxygen to produce energy
  5. mixture of plant materials that is not broken down in the digestive system
  6. the body's main source of energy
  7. nutrients that help build,repair and maintain body tissue
  8. makes up most of your body weight
Down
  1. serious health problems caused by poor nutrition over a long period of time.
  2. the study of how your body uses food
  3. chemical substances that make up body proteins
  4. fat like substance present in all body cells needed for many essential body processes
  5. needed in moderate amounts to perform important functions such as transporting nutrients
  6. nonliving substances that help the body work properly. Needed only in small amounts
  7. Storage of glucose in liver and muscles
  8. chemicals that help regulate many vital processes, aid other nutrients in doing their job
  9. process of breaking down food into usable nutrients
  10. sugars extracted from plants and used as a sweetener
  11. amount of energy needed to raise the temperature 1 kilogram of water 1 degree Celsius
  12. helps body digest and absorb fats. Stored in the gall bladder

20 Clues: the body's main source of energy • makes up most of your body weight • the study of how your body uses food • Storage of glucose in liver and muscles • chemical substances that make up body proteins • process of breaking down food into usable nutrients • sugars extracted from plants and used as a sweetener • nutrients that help build,repair and maintain body tissue • ...

Animal science 2024-10-29

Animal science crossword puzzle
Across
  1. An animal that eats both plants and flesh.
  2. the fourth compartment, or true stomach, of the ruminant animal
  3. Organic compound composed of carbon, hydrogen, and oxygen that is solid at body temperature.
  4. Complex carbohydrates such as cellulose and lignin.
  5. The organ in the digestive system that receives the feed and adds chemicals that help in the digestive process.
  6. An organic compound needed in small amounts for nutrition.
  7. An animal that only eats flesh
  8. The type and amount of feed an animal receives.
  9. A feed containing more than 18% crude fiber when dry; hay, silage, and pasture.
  10. A feed material high in specific nutrients.
  11. An organic compound made up of amino acids and containing, carbon, oxygen, hydrogen, and nitrogen.
Down
  1. Feed containing less than 18 percent crude fiber when dry, grains and protein supplements are concentrates.
  2. The third compartment of the ruminant stomach
  3. Inorganic substance needed in small amounts for proper nutrition.
  4. Good tasting.
  5. Organic compound containing carbon, hydrogen, and oxygen.
  6. An animal that only eats plants.
  7. Ration- Feed allowance for an animal during a 24-hour period that has all the nutrients the animal needs in the right proportions and amounts.
  8. The second compartment of the ruminant stomach
  9. The first and largest compartment of the ruminant stomach

20 Clues: Good tasting. • An animal that only eats flesh • An animal that only eats plants. • An animal that eats both plants and flesh. • A feed material high in specific nutrients. • The third compartment of the ruminant stomach • The second compartment of the ruminant stomach • The type and amount of feed an animal receives. • Complex carbohydrates such as cellulose and lignin. • ...

Pet Care & Health 2025-07-25

Pet Care & Health crossword puzzle
Across
  1. Free from dirt and harmful germs
  2. Medical professional for animal health
  3. Brushing, bathing, and nail trimming of pets
  4. Natural surroundings where animals live
  5. Overall physical and mental condition
  6. Routine health examination by a vet
  7. Short form for animal doctor
  8. Teaching pets to behave appropriately
  9. Any living creature that is not human
  10. Place where animals are raised
  11. Sense of safety and care often provided by pets
  12. Young human beings who often learn from having pets
  13. Practices to maintain cleanliness and prevent disease
  14. Substance consumed to provide nutrition
  15. Process of adapting pets to human and animal interaction
  16. Small facility for animal check-ups and treatment
  17. Duty to take care of something or someone
Down
  1. Essential liquid for all living beings
  2. Person responsible for a pet
  3. Attention and support given to pets
  4. Nourishment essential for life
  5. Larger medical center for treating sick animals
  6. Preventive shot to protect from disease
  7. Animals kept for companionship
  8. Loyal friend or pet that provides company
  9. Planned intake of food for health
  10. Medical attention to heal illness or injury
  11. Ability to understand and share others’ feelings
  12. Illness or disorder affecting health
  13. Physical activity to maintain health

30 Clues: Person responsible for a pet • Short form for animal doctor • Nourishment essential for life • Animals kept for companionship • Place where animals are raised • Free from dirt and harmful germs • Planned intake of food for health • Attention and support given to pets • Routine health examination by a vet • Illness or disorder affecting health • ...

Hospitality Final Exam Study Guide 2026-05-06

Hospitality Final Exam Study Guide crossword puzzle
Across
  1. – Process that starts when you eat and gives energy
  2. – An industry focused on guest experience and service
  3. – Target markets based on types of travelers
  4. – People businesses serve
  5. – Where restaurants may show calorie counts
  6. – A type of breakfast with light foods like pastries and fruit
  7. – First day passengers board a cruise ship
  8. – Important because customers are in a hurry at breakfast
  9. – The study of food and how it affects the body
  10. – Stops where passengers leave the ship
  11. – A physical benefit of eating breakfast
  12. – Helps with hydration and digestion
Down
  1. – Breaking the fast from not eating overnight
  2. SIZE – Amount of food nutrition information is based on
  3. – A passenger’s room on a cruise ship
  4. – Nutrient that provides 9 calories per gram
  5. – Providing food and care to guests
  6. – Type of cruise focused on nature-based trips
  7. – Money earned by a business
  8. – Units of energy in food
  9. – Substance that can cause an allergic reaction
  10. – Nutrient that builds and repairs body tissues
  11. – Body’s main source of energy
  12. – Cruise known for high-quality food and amenities
  13. CITY – What cruise ships are called due to many departments
  14. SERVICE – Important skill for working in the cruise industry
  15. – A common food allergen

27 Clues: – A common food allergen • – People businesses serve • – Units of energy in food • – Money earned by a business • – Body’s main source of energy • – Providing food and care to guests • – Helps with hydration and digestion • – A passenger’s room on a cruise ship • – Stops where passengers leave the ship • – A physical benefit of eating breakfast • ...

crossword 2017-04-11

crossword crossword puzzle
Across
  1. generous actions or donations to aid the poor, ill, or helpless
  2. a person who performs a service willingly and without pay
  3. a sudden, urgent, usually unexpected occurrence or occasion requiring immediate action
  4. an international organization formed to care for the sick and wounded in war
  5. a shortage of food; famine
Down
  1. United Nations Children's Fund
  2. lack of proper nutrition; inadequate or unbalanced nutrition
  3. the state or condition of having little or no money, goods, or means of support; condition of being poor.
  4. a person licensed to practice medicine

9 Clues: a shortage of food; famine • United Nations Children's Fund • a person licensed to practice medicine • a person who performs a service willingly and without pay • lack of proper nutrition; inadequate or unbalanced nutrition • generous actions or donations to aid the poor, ill, or helpless • an international organization formed to care for the sick and wounded in war • ...

NUTRITION IN PLANTS 2017-05-06

NUTRITION IN PLANTS crossword puzzle
Across
  1. process of taking in food by an organism and its utilization by the body
  2. I am the cells of green leaves ,contains numerous green structures
  3. organisms that make their own food
  4. a plant which sucks food from another plant using root-like structures
  5. I am a plant from which parasites gets its food
  6. I am the mode of nutrition where two different organisms work together for their mutual benefit
Down
  1. energy for photosynthesis is obtained from me
  2. organisms that depend on green plants for their food
  3. I live in dead and decaying plants and animals

9 Clues: organisms that make their own food • energy for photosynthesis is obtained from me • I live in dead and decaying plants and animals • I am a plant from which parasites gets its food • organisms that depend on green plants for their food • I am the cells of green leaves ,contains numerous green structures • ...