foods Crossword Puzzles

British Meals 2022-12-23

British Meals crossword puzzle
Across
  1. a thick bubbly bread
  2. whole wheat bread
  3. cupcake
  4. a little hungry
  5. a sweet sauce of egg, sugar, and cream
  6. potato chips
  7. a kind of cereal
  8. a light cake
  9. sweet whipped butter
  10. a meal of cold foods
  11. to eat
  12. ketchup
Down
  1. a sweet, spicy jam
  2. any kind of food
  3. breakfast
  4. sausages and mashed potatoes
  5. dessert or sweet baked dish
  6. an evening meal
  7. fried fish with fries
  8. a midday meal
  9. very hungry
  10. sandwich
  11. what you eat after a meal

23 Clues: to eat • cupcake • ketchup • sandwich • breakfast • very hungry • potato chips • a light cake • a midday meal • an evening meal • a little hungry • any kind of food • a kind of cereal • whole wheat bread • a sweet, spicy jam • a thick bubbly bread • sweet whipped butter • a meal of cold foods • fried fish with fries • what you eat after a meal • dessert or sweet baked dish • sausages and mashed potatoes • ...

Engineering Careers 2022-11-03

Engineering Careers crossword puzzle
Across
  1. regulations
  2. Safe and effective bridges
  3. ct scan
  4. New product designs
  5. modern air conditioning system WaterResource infrastructure on groundwater
  6. electronic controls
  7. computer chip design
  8. Computer systems
  9. Wearable technology
  10. reliability of equipment
  11. Tasty processed foods
  12. Using new materials in insulation
Down
  1. mountain passes
  2. 3D printing
  3. Brings innovations to market
  4. volvelles
  5. enrichment for animals
  6. Satellites
  7. methods of extracting petroleum
  8. telegraph
  9. Healthcare Software
  10. Evolved organisms for medical use
  11. All components of a plane work well
  12. atomic bomb
  13. LED light bulbs

25 Clues: ct scan • volvelles • telegraph • Satellites • 3D printing • regulations • atomic bomb • mountain passes • LED light bulbs • Computer systems • New product designs • electronic controls • Healthcare Software • Wearable technology • computer chip design • Tasty processed foods • enrichment for animals • reliability of equipment • Safe and effective bridges • Brings innovations to market • ...

Engineers 2025-01-07

Engineers crossword puzzle
Across
  1. Engineer Cubicals
  2. Engineer Combustion Engine
  3. Engineer Traffic Lights
  4. Engineer packaged foods
  5. engineer Revolving Doors
  6. Engineer Flying Shuttle
  7. Engineer Fire Equipment
  8. Engineer Central Heating
  9. Engineer Windmills
  10. Engineer Clothing
  11. Gas Engineer Gas stoves
  12. Engineer Lasers
  13. Engineer Process control equipment
Down
  1. Engineer Pulleys
  2. Engineer Radars
  3. Engineer 3D Design Models
  4. engineer computers
  5. Engineer Jet Engine
  6. Engineer LEDs
  7. Engineer Steam powered Airships
  8. Engineer Concrete
  9. Engineer SOP
  10. Engineer Hydrualic Press
  11. Engineer X-rays
  12. Engineer Rubber tennis balls
  13. Engineer Medicine

26 Clues: Engineer SOP • Engineer LEDs • Engineer Radars • Engineer X-rays • Engineer Lasers • Engineer Pulleys • Engineer Cubicals • Engineer Concrete • Engineer Clothing • Engineer Medicine • engineer computers • Engineer Windmills • Engineer Jet Engine • Engineer Traffic Lights • Engineer packaged foods • Engineer Flying Shuttle • Engineer Fire Equipment • Gas Engineer Gas stoves • engineer Revolving Doors • ...

School children 2022-01-14

School children crossword puzzle
Across
  1. serve ………………………… to start their day at school
  2. use my……………………………… as a guide to plan meals for school children
  3. good sources of ………………… needed for growth and development e.g. lean meat
  4. limit foods high in fats, ………………… and salt
  5. encourage them to drink ………………… to keep themselves hydrated.
Down
  1. supply good source of complex …………………………… for energy e.g…………………………
  2. foods rich in ........, phosphorus and vitamin D for strong bones and teeth (CPD*)
  3. serve ……………… main meals with healthy snack e.g. fruits and nuts between meals to meet their high energy needs

8 Clues: limit foods high in fats, ………………… and salt • serve ………………………… to start their day at school • encourage them to drink ………………… to keep themselves hydrated. • use my……………………………… as a guide to plan meals for school children • supply good source of complex …………………………… for energy e.g………………………… • good sources of ………………… needed for growth and development e.g. lean meat • ...

Food Safety & Sanitation 2023-09-13

Food Safety & Sanitation crossword puzzle
Across
  1. prevents foodborne pathogen outbreaks and removes harmful pathogenic
  2. ingestion of pathogenic, disease-producing organisms which grow and cause an illness in the host
  3. smallest forms of life
  4. transfer of harmful bacteria from foods, utensils and surfaces to foods causing contamination due to improper handling
Down
  1. study of microorganisms important to food and food production
  2. ingestion of food containing toxins formed by bacterial growth
  3. process of preparing food which is safe for public consumption
  4. process when food becomes undesirable or unsafe for consumption

8 Clues: smallest forms of life • study of microorganisms important to food and food production • ingestion of food containing toxins formed by bacterial growth • process of preparing food which is safe for public consumption • process when food becomes undesirable or unsafe for consumption • prevents foodborne pathogen outbreaks and removes harmful pathogenic • ...

Diet 2020-05-13

Diet crossword puzzle
Across
  1. this is very unhealthy food with little nutritious value
  2. these include foods like avocados, olive oil, nuts and fish
  3. these can include brown rice, oatmeal and whole-wheat bread
  4. somebody that doesn’t eat meat
Down
  1. these foods include chicken, beef, seeds and cheese
  2. a teacher or expert in a subject that is acknowledged as a leader in that area
  3. a list of ingredients and a series of instructions to cook something
  4. when you have a reaction to something in a bad way

8 Clues: somebody that doesn’t eat meat • when you have a reaction to something in a bad way • these foods include chicken, beef, seeds and cheese • this is very unhealthy food with little nutritious value • these include foods like avocados, olive oil, nuts and fish • these can include brown rice, oatmeal and whole-wheat bread • ...

PARTS OF BODY 2023-01-04

PARTS OF BODY crossword puzzle
Across
  1. This is a kind of finger and you put it up to show you like something
  2. You use this organ to taste delicious foods
  3. You use this organ to see something
  4. It is called crown for girl, it can be straight, curly and wavy
Down
  1. You can put a ring on it
  2. We have two and it uses for taking things and hold something
  3. You use it for speak and eat foods
  4. You use this organ to hear and listen to music

8 Clues: You can put a ring on it • You use it for speak and eat foods • You use this organ to see something • You use this organ to taste delicious foods • You use this organ to hear and listen to music • We have two and it uses for taking things and hold something • It is called crown for girl, it can be straight, curly and wavy • ...

CH as the sound k or sh 2023-01-22

CH as the sound k or sh crossword puzzle
Across
  1. a singing group
  2. somebody who makes foods.
  3. where food gets digested
  4. a food made of eggs
  5. a small tunnel
  6. a holiday home.
Down
  1. a device which uses power
  2. a holiday guide
  3. a sound effect
  4. something that slows you down
  5. something hurts

11 Clues: a sound effect • a small tunnel • a singing group • a holiday guide • something hurts • a holiday home. • a food made of eggs • where food gets digested • a device which uses power • somebody who makes foods. • something that slows you down

listen to words and fill the blanks 2022-04-12

listen to words and fill the blanks crossword puzzle
Across
  1. makes/ create
  2. protects
  3. things you do regularly
  4. worried
Down
  1. happens
  2. makes it available
  3. reason
  4. The foods you eat regularly

8 Clues: reason • happens • worried • protects • makes/ create • makes it available • things you do regularly • The foods you eat regularly

foods crossword 2015-10-15

foods crossword crossword puzzle
Across
  1. To cook food in liquid at a temperature that causes bubbles
  2. 1/8 teaspoon
  3. To evenly cover food with crumbs, flour, or batter.
  4. Created tiny bits of food that looks like powder
Down
  1. Exposing food to direct heat
  2. An uncooked, wet mixture that can be spooned or poured.
  3. Usually the fat of choice

7 Clues: 1/8 teaspoon • Usually the fat of choice • Exposing food to direct heat • Created tiny bits of food that looks like powder • To evenly cover food with crumbs, flour, or batter. • An uncooked, wet mixture that can be spooned or poured. • To cook food in liquid at a temperature that causes bubbles

Italian foods 2022-12-02

Italian foods crossword puzzle
Across
  1. artichaut
  2. aubergine
Down
  1. crisps
  2. long and purple
  3. on aime ça en bon français
  4. a slice of pink
  5. poivron

7 Clues: crisps • poivron • artichaut • aubergine • long and purple • a slice of pink • on aime ça en bon français

Foods Review 2017-10-24

Foods Review crossword puzzle
Across
  1. directions that explains how to make a particular food
  2. always use when dicing
  3. ______ hot food quickly
  4. wipe and clean up right away
Down
  1. use an ________ when taking pan out of the oven
  2. wash before using
  3. _____ your hands

7 Clues: _____ your hands • wash before using • always use when dicing • ______ hot food quickly • wipe and clean up right away • use an ________ when taking pan out of the oven • directions that explains how to make a particular food

Party foods 2024-04-21

Party foods crossword puzzle
Across
  1. They are made from potato and are salty.
  2. Teacher Anders ate it on his birthday.
  3. You can eat them for lunch.
  4. This drink is made from lemons.
Down
  1. Kids eat this on Halloween in America.
  2. You can eat this in the movie theater.
  3. Coke or Pepsi.

7 Clues: Coke or Pepsi. • You can eat them for lunch. • This drink is made from lemons. • Kids eat this on Halloween in America. • You can eat this in the movie theater. • Teacher Anders ate it on his birthday. • They are made from potato and are salty.

Super Foods 2024-05-03

Super Foods crossword puzzle
Across
  1. Red
  2. Juicy
  3. - Drink
  4. Cucumber
Down
  1. Green Fruit
  2. Cold
  3. Citrus

7 Clues: Red • Cold • Juicy • Citrus • - Drink • Cucumber • Green Fruit

Healthy Foods 2024-12-17

Healthy Foods crossword puzzle
Across
  1. Which citrus fruit is commonly used in Indian pickles and is high in vitamin C?
  2. Which vitamin A-rich orange vegetable is commonly used in Indian curries and sabzis?
  3. Which pungent root vegetable is a staple in Indian cooking and has anti-inflammatory properties?
Down
  1. What yellow tropical fruit is known as the "King of Fruits" in India?
  2. What sweet, juicy fruit is native to India and often eaten fresh or used in desserts?
  3. Which leafy green vegetable is widely used in Indian cooking and is high in iron?
  4. What round, purple vegetable is often used in Indian curries and is rich in antioxidants?

7 Clues: What yellow tropical fruit is known as the "King of Fruits" in India? • Which citrus fruit is commonly used in Indian pickles and is high in vitamin C? • Which leafy green vegetable is widely used in Indian cooking and is high in iron? • Which vitamin A-rich orange vegetable is commonly used in Indian curries and sabzis? • ...

Colonial Foods 2025-11-19

Colonial Foods crossword puzzle
Across
  1. Seafood delicacy that was used to feed the poor and slaves
  2. Colonist made alcohol from this fruit
  3. Fish that generated wealth for colonist was imported to Spain
  4. Colonist used salt, smoke and this cold item to help preserve food
Down
  1. Most consumed vegetable in the colonies
  2. Colonist added the following item to flavor their foods
  3. Food preservation process that used vinegars

7 Clues: Colonist made alcohol from this fruit • Most consumed vegetable in the colonies • Food preservation process that used vinegars • Colonist added the following item to flavor their foods • Seafood delicacy that was used to feed the poor and slaves • Fish that generated wealth for colonist was imported to Spain • ...

Nutrients Crossword 2016-03-21

Nutrients Crossword crossword puzzle
Across
  1. An unhealthy fat still found in more foods than you think.
  2. a variation of nutrients
  3. provides nourishment essential for growth and the maintenance of life.
  4. large molecules consisting of amino acids which are need for our bodies to function properly.
Down
  1. mainly comes from your skin when it is exposed to sunlight
  2. substances found in food that are needed for growth and health.
  3. occurs in foods such as sugars, starch, and cellulose
  4. a disease of inflammation of the nerves and heart failure

8 Clues: a variation of nutrients • occurs in foods such as sugars, starch, and cellulose • a disease of inflammation of the nerves and heart failure • mainly comes from your skin when it is exposed to sunlight • An unhealthy fat still found in more foods than you think. • substances found in food that are needed for growth and health. • ...

sodium 2022-03-09

sodium crossword puzzle
Across
  1. a snack you would usually have for breakfast our lunch and it contains a high amount of sodium.
  2. required for the production of________ ____ in the gastric juice of the stomach.
  3. alot of sodium that we intake is from foods that are_______.
Down
  1. the term used for low blood sodium.
  2. the main production of sodium.
  3. we excrete excess salt mainly through ______.
  4. having high blood pressure could lead to___________.
  5. a mineral found in many foods that our body needs for normal muscle and nerve functions.

8 Clues: the main production of sodium. • the term used for low blood sodium. • we excrete excess salt mainly through ______. • having high blood pressure could lead to___________. • alot of sodium that we intake is from foods that are_______. • required for the production of________ ____ in the gastric juice of the stomach. • ...

sodium 2022-03-09

sodium crossword puzzle
Across
  1. a snack you would usually have for breakfast our lunch and it contains a high amount of sodium.
  2. required for the production of________ ____ in the gastric juice of the stomach.
  3. alot of sodium that we intake is from foods that are_______.
Down
  1. the term used for low blood sodium.
  2. the main production of sodium.
  3. we excrete excess salt mainly through ______.
  4. having high blood pressure could lead to___________.
  5. a mineral found in many foods that our body needs for normal muscle and nerve functions.

8 Clues: the main production of sodium. • the term used for low blood sodium. • we excrete excess salt mainly through ______. • having high blood pressure could lead to___________. • alot of sodium that we intake is from foods that are_______. • required for the production of________ ____ in the gastric juice of the stomach. • ...

Food Production 2025-03-24

Food Production crossword puzzle
Across
  1. a tool that uses biology to make new products
  2. raising animals and plants in the water
  3. It can happen if you don't eat enough of the right foods
  4. a process by which the genes of a living thing are modified, or changed
  5. the limited or uncertain availability of nutritionally adequate and safe foods
Down
  1. genetically changed by scientists using DNA from another organism
  2. where livestock are gathered to be fattened for market
  3. land that is suitable for growing crops

8 Clues: land that is suitable for growing crops • raising animals and plants in the water • a tool that uses biology to make new products • where livestock are gathered to be fattened for market • It can happen if you don't eat enough of the right foods • genetically changed by scientists using DNA from another organism • ...

Cross-Contamination 2019-02-02

Cross-Contamination crossword puzzle
Across
  1. Do NOT let customers what their dirty plates.
  2. Make sure workstations, cutting boards, equipment, and utensils are what to prevent contamintation
  3. Another contamination due to the food handlers health
  4. A way to prevent contamination.
  5. ________ food to protect it from contaminants
  6. The process by which bacteria or other microorganisms are unintentionally transferred from one substance or object to another, with harmful effect.
  7. Do NOT use _______ to handle ready-to-eat foods
Down
  1. Prep raw meat, seafood, and poultry at what than readyto-eat food when using the same table.
  2. Make sure workstations, cutting boards, equipment, and utensils are what to prevent contamination
  3. A type of contamination due to the handlers health
  4. Clean all utensils used on any foods before using on anything else to prevent what
  5. Do NOT allow ready-to-eat food to touch surfaces that have come in contact with what
  6. NEVER serve what that was used to keep food or beverages cold
  7. NEVER use old what containers to store food.
  8. Do NOT let customers what dirty utensils

15 Clues: A way to prevent contamination. • Do NOT let customers what dirty utensils • NEVER use old what containers to store food. • Do NOT let customers what their dirty plates. • ________ food to protect it from contaminants • Do NOT use _______ to handle ready-to-eat foods • A type of contamination due to the handlers health • ...

Infant Nutrition 2020-09-14

Infant Nutrition crossword puzzle
Across
  1. Describes the many problems associated with infants & children suffering from protein deficiency; not growing properly.
  2. An often fatal foodborne illness caused by eating foods that contain a toxin produced by bacteria.
  3. 55% of the infant's calories will probably come from this nutrient.
  4. A baby born weighing less than 5.5 lbs.
  5. A condition where infants die suddenly with no explanation; breast-feeding and proper nutrition can reduce this risk.
  6. Breastfed babies may need a supplement of this nutrient.
Down
  1. Caused by the frequent and long-term exposure of a child's teeth to liquids containing sugars.
  2. The production of breast milk.
  3. The process of taking the infant off the breast or bottle.
  4. Substances produced by the body to fight disease.
  5. A baby born before 35 weeks of pregnancy.
  6. The first secretion from the mammary glands after giving birth, rich in antibodies.
  7. The first year of life.
  8. The only nutrient in which babies are born with a 6 month reserve.
  9. Iron-deficiency that develops when an excessive amoutn of milk intake displaces iron-rich foods from the diet; can be caused by introducing cow's milk too early.

15 Clues: The first year of life. • The production of breast milk. • A baby born weighing less than 5.5 lbs. • A baby born before 35 weeks of pregnancy. • Substances produced by the body to fight disease. • Breastfed babies may need a supplement of this nutrient. • The process of taking the infant off the breast or bottle. • ...

Nutrition 2022-03-09

Nutrition crossword puzzle
Across
  1. Starches that take longer to break down and provide more lasting energy in the body than simple carbohydrates.
  2. fats that are liquid at room temperature
  3. fats that are solid at room temperature
  4. Substances in foods that your body needs to grow, have energy, and stay healthy.
  5. nutrient that promotes normal growth gives you energy and keeps your skin healthy.
  6. Sugars that are digested quickly, causing spikes in blood sugar and making you feel hungry sooner.
  7. The nutrient group used to build and repair cells.
  8. Starches and sugars found in foods that provide the body with energy.
  9. proteins that contain all essential amino acids.
  10. Cholesterol that protects against heart disease
Down
  1. The nine amino acids your body cannot make are called
  2. Waxy fat like substance that the body uses to build cells and make other substances.
  3. proteins that do not contain all essential amino acids
  4. Build muscles, cause chemical reactions in the body, transport nutrients, prevent illness, and carry out other functions.
  5. Cholesterol that sticks to walls of blood vessels

15 Clues: fats that are solid at room temperature • fats that are liquid at room temperature • Cholesterol that protects against heart disease • proteins that contain all essential amino acids. • Cholesterol that sticks to walls of blood vessels • The nutrient group used to build and repair cells. • The nine amino acids your body cannot make are called • ...

Diet counseling 2 2024-09-05

Diet counseling 2 crossword puzzle
Across
  1. diet containing bland, easy-to-digest foods, to reduce the symptoms of a stomach illness such as nausea, diarrhea, and vomiting.
  2. – Type of healthy fatty acid, commonly found in fish oil
  3. – Type of unhealthy fat often found in processed foods.
  4. – The process of giving professional advice to help someone improve their diet.
  5. – A critical communication skill that involves paying full attention to the client’s concerns
  6. – The process of evaluating a client’s dietary habits and nutritional status
  7. – A counseling technique used to encourage clients to change their behavior
  8. – A technique where the counselor mirrors back what the client has said to ensure understanding
  9. – Holding clients responsible for meeting their diet goals and following through with plan
Down
  1. – Primary source of energy, found in bread, pasta, and fruits
  2. – Protein found in wheat, barley, and rye, often avoided by those with celiac disease
  3. – Compound that helps protect the body from free radicals
  4. – Metabolic state where the body burns fat for energy instead of carbs
  5. – Helping clients feel confident and in control of their own health choices
  6. – The ability to understand and share the feelings of clients

15 Clues: – Type of unhealthy fat often found in processed foods. • – Type of healthy fatty acid, commonly found in fish oil • – Compound that helps protect the body from free radicals • – Primary source of energy, found in bread, pasta, and fruits • – The ability to understand and share the feelings of clients • ...

Nutritional Guidelines 2025-05-13

Nutritional Guidelines crossword puzzle
Across
  1. Index A figure representing the relative ability of a carbohydrate food to increase the level of glucose in the blood.
  2. Contained in all fruits and vegetables,keeps gums healthy.
  3. Substance found in plants and cannot be completely broken down by the body.
  4. A waxy, fat-like substance found in all cells, found mainly in animal products.
  5. Affects the ability to learn and blocks fatigue.
  6. A unit for energy in food, all foods we eat provide this.
  7. People can only survive a few days without it, essential in the body.
Down
  1. Repairs muscles, tissue, bone, cells, hair and skin.
  2. The second type of micronutrient in the body, found in dairy and green foods.
  3. The sugars and starches that provide energy to all cells.
  4. Required for metabolism and physiological processes in the body.
  5. Made up of what you eat, can be healthy or unhealthy.
  6. Most commonly known for repairing and growing bones and teeth
  7. A quantity of food that is suitable for a single person.
  8. A concentrated source of energy that is also known as "lipids".

15 Clues: Affects the ability to learn and blocks fatigue. • Repairs muscles, tissue, bone, cells, hair and skin. • Made up of what you eat, can be healthy or unhealthy. • A quantity of food that is suitable for a single person. • The sugars and starches that provide energy to all cells. • A unit for energy in food, all foods we eat provide this. • ...

Turrrkey Day 2023-11-23

Turrrkey Day crossword puzzle
Across
  1. day of the week of Thanksgiving
  2. red, sweet sauce
  3. the month of Thanksgiving
  4. sweet, after-dinner food
  5. thankful
  6. foods cooked in a large, deep pan
  7. the liquid you pour on turkey
Down
  1. long orange vegetable
  2. apple juice, but fresher
  3. Thanksgiving meat
  4. the last meal of the day
  5. give each person some food
  6. Macy's Thanksgiving Day...
  7. elbow pasta
  8. how you cut the turkey
  9. palm-sized, circular breads
  10. yellow kerneled vegetable
  11. something you do every year

18 Clues: thankful • elbow pasta • red, sweet sauce • Thanksgiving meat • long orange vegetable • how you cut the turkey • apple juice, but fresher • the last meal of the day • sweet, after-dinner food • the month of Thanksgiving • yellow kerneled vegetable • give each person some food • Macy's Thanksgiving Day... • palm-sized, circular breads • something you do every year • ...

Sport Science 2024-10-12

Sport Science crossword puzzle
Across
  1. the foods you eat
  2. Protects your brain
  3. protector of the lungs
  4. Slow releasing energy
Down
  1. Attach muscle to bone
  2. Largest muscle in the body
  3. Strongest bone in the body
  4. The Knee Cap
  5. Backbone
  6. Good for bones and teeth
  7. Fingers and Toes

11 Clues: Backbone • The Knee Cap • Fingers and Toes • the foods you eat • Protects your brain • Attach muscle to bone • Slow releasing energy • protector of the lungs • Good for bones and teeth • Largest muscle in the body • Strongest bone in the body

jungle love 2025-11-06

jungle love crossword puzzle
Across
  1. Town in Mexico where you are right now
  2. Tree-climbing primate
  3. Flower girl name
  4. Groom's name
  5. Sandy shore by the ocean
  6. Tropical tree with fronds
  7. Bird with a large colorful bill
  8. Side-walking crustacean
  9. Swimming while viewing underwater life
  10. Maya – Mexican Caribbean resort region
  11. This weeken celebration
  12. Spotted Jungle big cat
Down
  1. Mexican Tequila-lime cocktail
  2. Flatbreads for many Mexican foods
  3. Best Mexican dish ever!
  4. Bride's name
  5. Itza Famous pyramid site in Yucatán
  6. Natural limestone sinkhole
  7. Marriage ceremony

19 Clues: Bride's name • Groom's name • Flower girl name • Marriage ceremony • Tree-climbing primate • Spotted Jungle big cat • Best Mexican dish ever! • Side-walking crustacean • This weeken celebration • Sandy shore by the ocean • Tropical tree with fronds • Natural limestone sinkhole • Mexican Tequila-lime cocktail • Bird with a large colorful bill • Flatbreads for many Mexican foods • ...

Fluid Management 2021-05-17

Fluid Management crossword puzzle
Across
  1. Rinsing your mouth with this may help with dry mouth and fluid intake.
  2. Too much fluid may cause this sign/symptom.
  3. While the food is solid when refrigerated, it is liquid at rood temperature.
  4. These types of foods contain high sodium, phosphorus, and other additives and should be avoided as much as possible.
  5. Limit your sodium intake to two ____ milligrams per day.
Down
  1. Avoiding this bad habit can help you better manage your fluid intake.
  2. If you have trouble eating your medication, try eating it with this food.
  3. Freezing this type of food may help quench your thirst.
  4. A big concern with too much fluid is that it can lead to ____ failure.
  5. Consuming foods high in this may cause you to retain more water.
  6. Instead of salt, you can replace using spices and ____.

11 Clues: Too much fluid may cause this sign/symptom. • Freezing this type of food may help quench your thirst. • Instead of salt, you can replace using spices and ____. • Limit your sodium intake to two ____ milligrams per day. • Consuming foods high in this may cause you to retain more water. • Avoiding this bad habit can help you better manage your fluid intake. • ...

Cross Contamination 2022-08-26

Cross Contamination crossword puzzle
Across
  1. Make sure they are thoroughly washed before someone else uses it
  2. To kill the germs at your station
  3. Used if you have nail polish or anything on your nails
  4. You must keep this away from vegetables, fruits, ready-to-eat foods, etc
  5. You must never let a customer use the same one multiple times
  6. when germs get brought from one place to another
  7. Your main priority the entire time you are in the kitchen
Down
  1. Something you want to keep out of the kitchen
  2. Used to cut things, but you must keep some foods on different ones
  3. Something to put your hair up with to keep it out of your food
  4. Where you keep things organized to make sure there is no contamination

11 Clues: To kill the germs at your station • Something you want to keep out of the kitchen • when germs get brought from one place to another • Used if you have nail polish or anything on your nails • Your main priority the entire time you are in the kitchen • You must never let a customer use the same one multiple times • ...

Ch.6 Vocab 2025-01-28

Ch.6 Vocab crossword puzzle
Across
  1. to create a baked good that is light, flaky, and tender
  2. foods such as citrus juice vinegar and wine that have a sour or sharp flavor
  3. neutralizes an acid in a liquid solution
  4. a leavening agent to add crispness to baked foods likes cookies and cakes
  5. batters made with baking soda losing their leavening action if left on work bench
  6. bakers considering fast or slow acting baking powder depends on how fast the dough reacts
  7. baking powder mixture of sodium bicarbonate and one or more acids releasing once dissolved in water
Down
  1. produce a tender product with a even shape and an even distribution of other ingredients
  2. house hold baking soda
  3. cake like with a fine texture
  4. baking powder two parts cream of tartar one part baking soda one part cornstarch

11 Clues: house hold baking soda • cake like with a fine texture • neutralizes an acid in a liquid solution • to create a baked good that is light, flaky, and tender • a leavening agent to add crispness to baked foods likes cookies and cakes • foods such as citrus juice vinegar and wine that have a sour or sharp flavor • ...

spelling words 2021-08-31

spelling words crossword puzzle
Across
  1. deserving and bringing honour
  2. courage when faced with danger
  3. how you act
  4. a thought that gets pasted on
  5. to prefer something
  6. protective gear
  7. trying to achieve something
  8. a big loud noise
  9. another word for funny
Down
  1. the person that lives next to you
  2. very good qualities
  3. rainbows are very...
  4. very strong and healthy
  5. spicy foods
  6. a special taste
  7. someone that deals with lots of money
  8. water with lots of boats on it
  9. a bad smell

18 Clues: how you act • spicy foods • a bad smell • a special taste • protective gear • a big loud noise • very good qualities • to prefer something • rainbows are very... • another word for funny • very strong and healthy • trying to achieve something • deserving and bringing honour • a thought that gets pasted on • courage when faced with danger • water with lots of boats on it • ...

Mix 2023-07-04

Mix crossword puzzle
Across
  1. C’s fav thing but least fav to make
  2. Harry Potter’s gf
  3. Teenage Spy Book
  4. One of mum’s fav foods
  5. Positive Attitude
  6. Best Actor 2022
  7. A religious journey
  8. Longest river
Down
  1. Muhammed Ali’s real name
  2. Unable to make up your mind
  3. What C is doing whilst ur speaking
  4. Capital of Czech Republic
  5. what Buddy does when he sees flatface
  6. Big/Massive
  7. Prem Team beginning with S
  8. Hugo’s annoying habit
  9. Southernmost Country
  10. Mykhatarian’s country

18 Clues: Big/Massive • Longest river • Best Actor 2022 • Teenage Spy Book • Harry Potter’s gf • Positive Attitude • A religious journey • Southernmost Country • Hugo’s annoying habit • Mykhatarian’s country • One of mum’s fav foods • Muhammed Ali’s real name • Capital of Czech Republic • Prem Team beginning with S • Unable to make up your mind • What C is doing whilst ur speaking • ...

Food Processing Terms 2024-11-07

Food Processing Terms crossword puzzle
Across
  1. thin strip of a foods surface
  2. cutting into tiny pieces
  3. reduce moisture of a food
  4. storing food in a cold area
  5. mixing or combining things together
  6. cutting food
  7. grabbing something with a spoon
  8. Splitting things into smaller portions
  9. removes the skin
  10. cutting in cubes
Down
  1. stirring ingredients together
  2. heating something
  3. cooking on a shallow pan
  4. mixing in a circular motion
  5. reduce something to small particles
  6. preserving food from expiring
  7. transferring liquids
  8. quickly fry something

18 Clues: cutting food • removes the skin • cutting in cubes • heating something • transferring liquids • quickly fry something • cutting into tiny pieces • cooking on a shallow pan • reduce moisture of a food • mixing in a circular motion • storing food in a cold area • stirring ingredients together • thin strip of a foods surface • preserving food from expiring • grabbing something with a spoon • ...

foods crossword 2022-10-03

foods crossword crossword puzzle
Across
  1. a kind of soup
  2. makes it taste good hint starts with s ends in s
  3. you slurp it up
Down
  1. smt you put in soup
  2. adds more flavor
  3. smt to add more flavour hint garlic
  4. smt you add form flavor

7 Clues: a kind of soup • you slurp it up • adds more flavor • smt you put in soup • smt you add form flavor • smt to add more flavour hint garlic • makes it taste good hint starts with s ends in s

Cultured foods 2022-05-27

Cultured foods crossword puzzle
Across
  1. a doughy like food
  2. Food is very important in this country
  3. A popular food in Poland
  4. Common in Korea
Down
  1. something you need everyday
  2. what people do because of where they were born
  3. A popular food in Korea

7 Clues: Common in Korea • a doughy like food • A popular food in Korea • A popular food in Poland • something you need everyday • Food is very important in this country • what people do because of where they were born

Thanksgiving Foods! 2022-11-14

Thanksgiving Foods! crossword puzzle
Across
  1. this food is soft and tastes salty
  2. this food is sweet and the color orange
  3. this food is made from cranberries
Down
  1. this food is made out of bread
  2. this food is a vegetable and it is green
  3. this is a sauce you put on turkey
  4. this food is the most important food on thanksgiving

7 Clues: this food is made out of bread • this is a sauce you put on turkey • this food is soft and tastes salty • this food is made from cranberries • this food is sweet and the color orange • this food is a vegetable and it is green • this food is the most important food on thanksgiving

Go Foods 2020-12-21

Go Foods crossword puzzle
Across
  1. potato
  2. rice
  3. cereal
Down
  1. wheat
  2. noodle
  3. corn
  4. bread

7 Clues: corn • rice • wheat • bread • noodle • potato • cereal

French Foods 2021-03-03

French Foods crossword puzzle
Across
  1. - une, dessert item
  2. - un, breakfast item
  3. - une, breakfast item
Down
  1. - un, pastry first letter is "C"
  2. - une, pastry
  3. - un, meat
  4. dog - un, meat, served on a bun

7 Clues: - un, meat • - une, pastry • - une, dessert item • - un, breakfast item • - une, breakfast item • dog - un, meat, served on a bun • - un, pastry first letter is "C"

Hanukkah Foods 2021-10-14

Hanukkah Foods crossword puzzle
Across
  1. the "miracle occurs through milk which Judith feeds the enemy."
  2. latkes in Hebrew
Down
  1. small doughnuts, deep-fried and filled.
  2. her story is recounted during Hanukkah even though it has nothing to do with the miracles.
  3. pancakes made of salty potatoes.
  4. the place sufganiyot are from
  5. most foods in Hannukah are cooked in this.

7 Clues: latkes in Hebrew • the place sufganiyot are from • pancakes made of salty potatoes. • small doughnuts, deep-fried and filled. • most foods in Hannukah are cooked in this. • the "miracle occurs through milk which Judith feeds the enemy." • her story is recounted during Hanukkah even though it has nothing to do with the miracles.

Indentifying foods 2023-03-31

Indentifying foods crossword puzzle
Across
  1. egg
  2. ham
  3. sandwich
Down
  1. cheese
  2. fish
  3. salad
  4. chicken

7 Clues: egg • ham • fish • salad • cheese • chicken • sandwich

Forbidden Foods 2013-04-03

Forbidden Foods crossword puzzle
Across
  1. both muslims and Jewish people choose not to eat this type of meat
  2. In Catholicism this is not eaten on Fridays during Lent
  3. Mormons should not drink this caffeinated beverage
  4. an animal that may make you smell like their species if eaten
Down
  1. Viewed as property of the King
  2. islamic religion is against this as it leads to intoxication
  3. This animal is greatly valued by Hindus

7 Clues: Viewed as property of the King • This animal is greatly valued by Hindus • Mormons should not drink this caffeinated beverage • In Catholicism this is not eaten on Fridays during Lent • islamic religion is against this as it leads to intoxication • an animal that may make you smell like their species if eaten • ...

Unique foods 2022-04-12

Unique foods crossword puzzle
Across
  1. marriage ceremony
  2. recently made
  3. large area covered with trees
  4. substance that help body to develop
Down
  1. special social event
  2. small creature with a shell
  3. young sheep

7 Clues: young sheep • recently made • marriage ceremony • special social event • small creature with a shell • large area covered with trees • substance that help body to develop

foods midterm 2024-04-02

foods midterm crossword puzzle
Across
  1. disease causing mircorganisms that causes foodborne illness
  2. who washes the dishes
  3. yellow part of the egg
  4. outer covering of a egg
Down
  1. clear part of the egg
  2. who dries the dishes
  3. anchors the yolk in place

7 Clues: who dries the dishes • clear part of the egg • who washes the dishes • yellow part of the egg • outer covering of a egg • anchors the yolk in place • disease causing mircorganisms that causes foodborne illness

Simple foods 2024-03-26

Simple foods crossword puzzle
Across
  1. Chicken lays ...
  2. Sweet sweet chocolate...
  3. Frozen cream
  4. Potato fried in oil makes...
Down
  1. Fried red ... in hot dogs
  2. Bread, turkey and lettuce makes a good ...
  3. Borsch is a ...

7 Clues: Frozen cream • Borsch is a ... • Chicken lays ... • Sweet sweet chocolate... • Fried red ... in hot dogs • Potato fried in oil makes... • Bread, turkey and lettuce makes a good ...

GM Foods 2025-02-22

GM Foods crossword puzzle
Across
  1. An organism that can be a plant, an animal or even a microorganism that are modified genetically in a laboratory to add certain desired characters in them
  2. Chemical substances essential for the functioning of the body, obtained through food
  3. A lot of people that had an allergy to brazillian nuts got an allergy to
  4. In Europe GMFs are labeled as
Down
  1. What scientist alter to make GMF
  2. Exaggerated reactions of the immune system to normally harmless substances
  3. In USA, non-GMFs are labeled as

7 Clues: In Europe GMFs are labeled as • In USA, non-GMFs are labeled as • What scientist alter to make GMF • A lot of people that had an allergy to brazillian nuts got an allergy to • Exaggerated reactions of the immune system to normally harmless substances • Chemical substances essential for the functioning of the body, obtained through food • ...

french foods 2025-11-19

french foods crossword puzzle
Across
  1. sweet
  2. red fruit
  3. chaue ice cream
  4. yellow fruit
Down
  1. cow
  2. jelly
  3. cow
  4. fruit

8 Clues: cow • cow • sweet • jelly • fruit • red fruit • yellow fruit • chaue ice cream

Fall foods 2025-09-16

Fall foods crossword puzzle
Across
  1. Comes in lima, black, kidney, or jelly
  2. Thanksgiving side dish that wiggles on plate
  3. Illinois grows this crop more than any other state
  4. This food can be grown in space
  5. This meal is popular on a football game day
Down
  1. Sweet, nutty gourd often roasted into soup
  2. Eating one a day keeps the doctor away

7 Clues: This food can be grown in space • Comes in lima, black, kidney, or jelly • Eating one a day keeps the doctor away • Sweet, nutty gourd often roasted into soup • This meal is popular on a football game day • Thanksgiving side dish that wiggles on plate • Illinois grows this crop more than any other state

Nutrition 2022-03-09

Nutrition crossword puzzle
Across
  1. Build muscles, cause chemical reactions in the body, transport nutrients, prevent illness, and carry out other functions.
  2. Sugars that are digested quickly, causing spikes in blood sugar and making you feel hungry sooner.
  3. proteins that contain all essential amino acids.
  4. fats that are liquid at room temperature
  5. Starches that take longer to break down and provide more lasting energy in the body than simple carbohydrates.
  6. Cholesterol that sticks to walls of blood vessels
  7. Cholesterol that protects against heart disease
  8. nutrient that promotes normal growth gives you energy and keeps your skin healthy.
  9. The nine amino acids your body cannot make are called
Down
  1. Substances in foods that your body needs to grow, have energy, and stay healthy.
  2. Waxy fat like substance that the body uses to build cells and make other substances.
  3. proteins that do not contain all essential amino acids
  4. fats that are solid at room temperature
  5. The nutrient group used to build and repair cells.
  6. Starches and sugars found in foods that provide the body with energy.

15 Clues: fats that are solid at room temperature • fats that are liquid at room temperature • Cholesterol that protects against heart disease • proteins that contain all essential amino acids. • Cholesterol that sticks to walls of blood vessels • The nutrient group used to build and repair cells. • The nine amino acids your body cannot make are called • ...

SERV. Safe Ch. 6 2022-03-30

SERV. Safe Ch. 6 crossword puzzle
Across
  1. an ice scoop should be stored ___________ of the machine
  2. what type of eggs should be cooked or held at 41 degrees or below
  3. using pasteurized eggs for high risk populations gives you less of a ______ of food-borne illness
  4. food that is not presented honestly should be________ out
  5. when partially cooking food, you cool the food __________ after cooking
  6. the total cooling process cannot take longer than ____ hours
  7. salads should be stored less than _________ days at 41 degrees or lower
Down
  1. you should never use a _________ to scoop ice
  2. you can cool food by stirring it with an ice ________
  3. placing food in an ice-water bath is method for ___________ it
  4. how many readings should you take when taking the temperature of TCS foods
  5. a method to cool food is to _______ the size
  6. meat poultry, _________, and eggs should not be offered on a kids menu if raw
  7. it is important to wash produce before prepping because it prevents food-borne_____________
  8. when checking the temperature of TCS foods, you should check the temperature in the __________ part

15 Clues: a method to cool food is to _______ the size • you should never use a _________ to scoop ice • you can cool food by stirring it with an ice ________ • an ice scoop should be stored ___________ of the machine • food that is not presented honestly should be________ out • the total cooling process cannot take longer than ____ hours • ...

Ecology Crossword Puzzle 2014-12-01

Ecology Crossword Puzzle crossword puzzle
Across
  1. The type of environment in which an organism or group normally lives or occurs.
  2. An animal that eats all kinds of foods.
  3. Any animal that feeds chiefly on grass and other plants.
  4. The branch of biology concerned with the relations between organisms and their environment.
  5. An organism that breaks down and obtains energy from dead organic matter.
  6. A group of organisms of the same species populating a given area.
  7. cycle The organic circulation of carbon from the atmosphere into organisms and back again.
Down
  1. A species that only consumes meat.
  2. chain A community of organisms where each member is eaten in turn by another member.
  3. A system formed by the interaction of a community of organisms with their physical environment.
  4. An organism that obtains energy from the foods it consumes.
  5. Primary cause of global warming and the leading cause of Extinct species.
  6. Any animal that feeds on refuse and other decaying organic matter.
  7. An organisms that make their own food (plants).
  8. Species Plants and animals that have migrated to places where they are not native.

15 Clues: A species that only consumes meat. • An animal that eats all kinds of foods. • An organisms that make their own food (plants). • Any animal that feeds chiefly on grass and other plants. • An organism that obtains energy from the foods it consumes. • A group of organisms of the same species populating a given area. • ...

Ecology Crossword Puzzle 2014-12-01

Ecology Crossword Puzzle crossword puzzle
Across
  1. The type of environment in which an organism or group normally lives or occurs.
  2. Primary cause of global warming and the leading cause of Extinct species.
  3. An organism that obtains energy from the foods it consumes.
  4. A species that only consumes meat.
  5. Species Plants and animals that have migrated to places where they are not native.
  6. A system formed by the interaction of a community of organisms with their physical environment.
  7. A community of organisms where each member is eaten in turn by another member.
  8. Any animal that feeds chiefly on grass and other plants.
Down
  1. An organisms that make their own food (plants).
  2. A group of organisms of the same species populating a given area.
  3. An organism that breaks down and obtains energy from dead organic matter.
  4. A community of organisms where there are several interrelated food chains.
  5. An animal that eats all kinds of foods.
  6. Any animal that feeds on refuse and other decaying organic matter.
  7. The branch of biology concerned with the relations between organisms and their environment.

15 Clues: A species that only consumes meat. • An animal that eats all kinds of foods. • An organisms that make their own food (plants). • Any animal that feeds chiefly on grass and other plants. • An organism that obtains energy from the foods it consumes. • A group of organisms of the same species populating a given area. • ...

Food Introduction Crossword Puzzle 2016-11-24

Food Introduction Crossword Puzzle crossword puzzle
Across
  1. milk Under the recommendation from Health Canada and the World Health Organization, what is The Best Food for babies?
  2. What should be created to ensure healthy eating routines for the future?
  3. Breastfeeding helps the mother and the child to build?
  4. months At what age can solid food be introduce?
  5. What era was Jar Baby Food introduced?
  6. What type of foods are choking hazards?
  7. Which kind of food contain a type of bacteria to babies' intestines?
  8. What can replace Breast milk if Breast milk can not be provided?
  9. Mothers should avoid eating fish that contain high level of?
Down
  1. Breastfeeding can reduce the risk of?
  2. When Babies turns their head toward the person holding them, often with their mouth open, what do you call this?
  3. What type of foods DO NOT provide necessary calories that your baby needs?
  4. Soy based formula can be introduce if your child has?
  5. months When it is appropriate to introduce strawberry and citrus to your baby?
  6. Water should be boiled for how many minutes when preparing formula?

15 Clues: Breastfeeding can reduce the risk of? • What era was Jar Baby Food introduced? • What type of foods are choking hazards? • months At what age can solid food be introduce? • Soy based formula can be introduce if your child has? • Breastfeeding helps the mother and the child to build? • Mothers should avoid eating fish that contain high level of? • ...

how did they do it? 2023-01-24

how did they do it? crossword puzzle
Across
  1. In cooking: Crushing refers to the pressing, grinding, or pounding of an item into smaller particles, a powder, or a paste.
  2. a small spoon used typically for adding sugar to and stirring hot drinks or for eating some foods.
  3. made cold, usually by being put in a fridge
  4. A yellow south Asian spice used for flavor and color
  5. Any of the foods or substances that are combined to make a particular dish.
  6. A plant with a strong smell used as herbs
Down
  1. a set of instructions for preparing a particular dish, including a list of the ingredients required.
  2. a large spoon for serving food, people use it to eat with
  3. a small, indefinite amount of a substance, typically a powder like salt, sugar, spice.
  4. not decorated; simple or basic in character.
  5. knives, forks, and spoons used for eating or serving food.
  6. flow rapidly in a steady stream
  7. A substance made by mixing other substances together.
  8. To reduce food to tiny particles using a grinder or a food processor.
  9. A thick mixture of flour and liquid, used for baking into bread or pastry.

15 Clues: flow rapidly in a steady stream • A plant with a strong smell used as herbs • made cold, usually by being put in a fridge • not decorated; simple or basic in character. • A yellow south Asian spice used for flavor and color • A substance made by mixing other substances together. • a large spoon for serving food, people use it to eat with • ...

Chapter 10 2023-02-15

Chapter 10 crossword puzzle
Across
  1. A negative reaction to food that does not involve the immune system.
  2. A high ratio of nutrients to calories.
  3. A set of recommendation about smart eating and physical activity for all Americans.
  4. An interactive guide to healthful eating and active living.
  5. The process by which your body takes in and uses food.
  6. Substances added to a food to produce a desired effect.
Down
  1. Starches and sugars found in foods which provide your body's main source of energy.
  2. A tough, complex, carbohydrate that the body cannot digest.
  3. A waxy, fat-like substance
  4. The spreading of pathogens from one food to another.
  5. A unit of heat used to measure the energy your body uses and the energy it receives from food.
  6. Compounds found in food that help regulate many body processes.
  7. Substances in food that your body needs to grow, to repair itself, and to supply you with energy.
  8. Nutrients the body uses to build and maintain its cells and tissues.
  9. A condition in which the body's immune system reacts to substances in some foods.

15 Clues: A waxy, fat-like substance • A high ratio of nutrients to calories. • The spreading of pathogens from one food to another. • The process by which your body takes in and uses food. • Substances added to a food to produce a desired effect. • A tough, complex, carbohydrate that the body cannot digest. • An interactive guide to healthful eating and active living. • ...

Crossword Puzzle Food - My Perspectives 2 2021-04-20

Crossword Puzzle Food - My Perspectives 2 crossword puzzle
Across
  1. Chinese snack consisting of steamed or baked bread dough filled with barbecued pork.
  2. … is part of a meal that's served before the main course.
  3. Having a firm, dry, and brittle surface or texture.
  4. Used for eating or serving food.
  5. Is beef that has been finely chopped with a knife or a mincing machine.
  6. Meat that has not been cooked.
  7. Information, praise, or action or gesture, that soothes, comforts.
  8. An … steak doesn’t taste good.
Down
  1. A style or method of cooking, especially as characteristic of a particular country, region, or establishment.
  2. … is a dish that is stuffed with lots of stuff (e.g. meat, fruit).
  3. Is an egg that has been cooked, outside the shell.
  4. Sweet liquid produced from the maple tree, eaten with or used in making food.
  5. A person who eats meat.
  6. A ... group of foods together provide a good range of the things you need to stay healthy.
  7. Any of the foods or substances that are combined to make a particular dish.

15 Clues: A person who eats meat. • Meat that has not been cooked. • An … steak doesn’t taste good. • Used for eating or serving food. • Is an egg that has been cooked, outside the shell. • Having a firm, dry, and brittle surface or texture. • … is part of a meal that's served before the main course. • … is a dish that is stuffed with lots of stuff (e.g. meat, fruit). • ...

Food 2023-07-19

Food crossword puzzle
Across
  1. A liquid extracted from fruits or vegetables, often consumed as a drink.
  2. The flesh of animals used as food, such as beef or chicken.
  3. A popular dish with a round, flat base topped with various ingredients.
  4. A white liquid produced by mammals, often used in cooking and drinks.
  5. A mixture of vegetables, often served with dressing.
  6. A common food made from dough and baked until it's firm.
  7. The oval-shaped reproductive body laid by birds and some animals.
  8. A grain used as a staple food in many cultures.
  9. A liquid dish made by boiling meat, vegetables, and other ingredients.
Down
  1. Sweet and nutritious natural foods that grow on plants.
  2. Nutritious foods that come from plants, often used in cooking.
  3. A type of noodle made from wheat flour, often served with sauce.
  4. A sweet dish served after a meal, such as cake or ice cream.
  5. A food item with two pieces of bread and various fillings in between.
  6. A dairy product made from milk, often used as a topping or ingredient.

15 Clues: A grain used as a staple food in many cultures. • A mixture of vegetables, often served with dressing. • Sweet and nutritious natural foods that grow on plants. • A common food made from dough and baked until it's firm. • The flesh of animals used as food, such as beef or chicken. • A sweet dish served after a meal, such as cake or ice cream. • ...

Balanced Diet 2021-08-02

Balanced Diet crossword puzzle
Across
  1. Are fat foods
  2. Are body growing foods
Down
  1. Are development foods
  2. Are body building foods

4 Clues: Are fat foods • Are development foods • Are body growing foods • Are body building foods

Healthy Eating 2024-10-31

Healthy Eating crossword puzzle
Across
  1. A spicy example of what would be in the vegetable group.
  2. Some examples of this group are bananas, strawberries, and apples.
  3. A spikey example of what would be in the fruit group.
  4. A crunchy example of what would be in the grains group.
  5. All foods in this food group are made from wheat, rice, oats, cornmeal, barley, or cereal grains.
Down
  1. Some examples of this group are lettuce, broccoli, and carrots.
  2. A yummy example of what would be in the dairy group.
  3. The amount of food groups that there are.
  4. All foods in this food group are made from seafood, meat, poultry, beans, nuts, or eggs.
  5. Some examples of this group are milk, cheese, and yogurt.
  6. A fishy example of what would be in the protein group.

11 Clues: The amount of food groups that there are. • A yummy example of what would be in the dairy group. • A spikey example of what would be in the fruit group. • A fishy example of what would be in the protein group. • A crunchy example of what would be in the grains group. • A spicy example of what would be in the vegetable group. • ...

Food 2016-11-06

Food crossword puzzle
Across
  1. A food made from a mixture of flour, fat and water, which is rolled flat and wrapped round or put over or under other foods and baked."
  2. Foods rich in starch such as pasta and bread are often known by what word starting with the letter C?"
  3. Deer meat is known by what name?"
  4. British people drink it at 5 o' clock."
  5. What is the popular food used to carve jack-o-lanterns during Halloween?
  6. What is another name for maize?"
  7. Dairy products are generally made from what common liquid?
Down
  1. A piece of food made into a disc shape which is then cooked."
  2. A meal frame on which meat, fish or vegetables are cooked outside over a fire."
  3. Juicy, round fruit with a stone-like seed."
  4. Chiffon, marble and bundt are types of what?"
  5. A small circular cake, fried in hot fat, either with a hole in the middle or filled with jam."
  6. What is the sweet substance made by bees?
  7. A small amount of food that is eaten between meals, or a very small meal."
  8. Meat from a pig."

15 Clues: Meat from a pig." • What is another name for maize?" • Deer meat is known by what name?" • British people drink it at 5 o' clock." • What is the sweet substance made by bees? • Juicy, round fruit with a stone-like seed." • Chiffon, marble and bundt are types of what?" • Dairy products are generally made from what common liquid? • ...

Food 2016-11-06

Food crossword puzzle
Across
  1. A piece of food made into a disc shape which is then cooked."
  2. Meat from a pig."
  3. What is the sweet substance made by bees?
  4. A small circular cake, fried in hot fat, either with a hole in the middle or filled with jam."
  5. A small amount of food that is eaten between meals, or a very small meal."
  6. A meal frame on which meat, fish or vegetables are cooked outside over a fire."
  7. A food made from a mixture of flour, fat and water, which is rolled flat and wrapped round or put over or under other foods and baked."
  8. Dairy products are generally made from what common liquid?
  9. What is another name for maize?"
Down
  1. Foods rich in starch such as pasta and bread are often known by what word starting with the letter C?"
  2. Deer meat is known by what name?"
  3. British people drink it at 5 o' clock."
  4. Juicy, round fruit with a stone-like seed."
  5. Chiffon, marble and bundt are types of what?"
  6. What is the popular food used to carve jack-o-lanterns during Halloween?

15 Clues: Meat from a pig." • What is another name for maize?" • Deer meat is known by what name?" • British people drink it at 5 o' clock." • What is the sweet substance made by bees? • Juicy, round fruit with a stone-like seed." • Chiffon, marble and bundt are types of what?" • Dairy products are generally made from what common liquid? • ...

Ecology Vocab 2022-02-27

Ecology Vocab crossword puzzle
Across
  1. An organism that breaks down wastes and dead organisms
  2. A collection of all the food chains in an area; shows are organisms are connected through feeding relationships
  3. The variety of living things in an area
  4. Microscopic animal life
  5. A behavior or physical characteristic that allows an organism to live successfully in its environment
  6. Shows the direction energy flows in a food chain or web
  7. A consumer that eats other animals
  8. Scientific study of interactions among organisms and between organisms and their environment
Down
  1. A close relationship between two species that benefits at least one of the species
  2. A relationship between two organisms of different species where one benefits and the other is harmed
  3. The mostly solid, rocky part of the Earth; extends from the center of the core to the surface of the crust
  4. Organism that obtains energy from the foods it consumes; also called a consumer
  5. Plants and animals that have moved or been relocated to places where they are not native
  6. Animals obtain this from the foods they eat
  7. Organism that cannot make its own food; also called heterotrophs

15 Clues: Microscopic animal life • A consumer that eats other animals • The variety of living things in an area • Animals obtain this from the foods they eat • An organism that breaks down wastes and dead organisms • Shows the direction energy flows in a food chain or web • Organism that cannot make its own food; also called heterotrophs • ...

Health 2022-06-14

Health crossword puzzle
Across
  1. elements on the earth and in foods that our bodies need to develop and function normally.
  2. group of food that is usually found in fruits and vegetables, necessary for the diet
  3. part of nutrition that is carbohydrates that is not able to digest, usually found in bread
  4. type of drugs that reduce the arousal of people
  5. the dependence of a certain substance, drug etc
  6. a desire to eat without actually needing food
  7. the coming back to a substance you are addicted to but you tried to stop consuming
  8. carbohydrates that are harder to break down
Down
  1. when your body is lacking sufficient food
  2. a macronutrient made up of amino acids, builds muscles and is found in food like eggs and etc
  3. types of drugs that stimulate your senses
  4. watching the food that you consume to fit your needs in life
  5. carbs that are easy to break down.
  6. can be found in cigarettes and vaping, it can be very addictive.
  7. a macronutrient that is found in foods like bread and etc and gives energy

15 Clues: carbs that are easy to break down. • when your body is lacking sufficient food • types of drugs that stimulate your senses • carbohydrates that are harder to break down • a desire to eat without actually needing food • type of drugs that reduce the arousal of people • the dependence of a certain substance, drug etc • ...

Chapter 10 2023-02-15

Chapter 10 crossword puzzle
Across
  1. A touch complex carbohydrate that the body cannot digest.
  2. A unit of heat used to measure the energy your body needs to grow, repair itself, and supply you with energy.
  3. Substances added to a food to produce a desired effect.
  4. Nutrients the body uses to build and maintain it's cells and tissues
  5. The process by which your body takes in and uses food.
  6. Compounds found in food that help regulate many body process.
  7. A negative reaction to a food that doesn't involve the immune system.
Down
  1. The spreading of pathogens from one food to another.
  2. A set of recommendations about smart eating and physical activity for all Americans.
  3. A waxy fatlike substance in your blood.
  4. Starches and sugars found in food, which provide your body's main source of energy.
  5. A condition in which the body's immune system reacts to substances in some foods.
  6. Foods that have a high ratio of nutrients to calories.
  7. Substances in food that your body needs to grow.
  8. An interactive guide to healthful eating and active living.

15 Clues: A waxy fatlike substance in your blood. • Substances in food that your body needs to grow. • The spreading of pathogens from one food to another. • Foods that have a high ratio of nutrients to calories. • The process by which your body takes in and uses food. • Substances added to a food to produce a desired effect. • ...

Chapter 10 vocab 2023-02-15

Chapter 10 vocab crossword puzzle
Across
  1. A set of recommendations about smart eating a physical activity for all Americans.
  2. Nutrients the body uses to build and maintain its cells and tissues.
  3. High ratio of nutrients to calories.
  4. Substances added to a food produce a desired effect.
Down
  1. Starches and sugars found in foods, which provide your body's main source of energy.
  2. A negative reaction to food that doesn't involve the immune system.
  3. A condition in which the body's immune system reacts to substances. in some foods.
  4. The process by which your body takes in and uses food.
  5. An interactive guide to healthful eating and active living.
  6. A unit of heat used to measure the energy your body uses and the energy it receives from food.
  7. Compounds found in food that help regulate many body processes.
  8. A tough complex carbohydrate that the body cannot digest.
  9. Substances in food that your body needs to grow, to repair itself, and to supply you with energy.
  10. Waxy, fatlike substance in your blood.
  11. The spreading of pathogens from one food to another.

15 Clues: High ratio of nutrients to calories. • Waxy, fatlike substance in your blood. • The spreading of pathogens from one food to another. • Substances added to a food produce a desired effect. • The process by which your body takes in and uses food. • A tough complex carbohydrate that the body cannot digest. • An interactive guide to healthful eating and active living. • ...

Chapter 10 Vocab 2023-02-15

Chapter 10 Vocab crossword puzzle
Across
  1. a waxy, fatlike substance
  2. a tough, complex, carbohydrate that the body cannot digest
  3. a set of recommendation about smart eating and physical activity for all Americans
  4. substances in food that your body needs to ogrow, repair itself, and to supply you with energy
  5. starches and sugars found in foods which provide your body's main source of energy
  6. substances added to a food to produce a desired effect
  7. a high ratio of nutrients to calories
  8. nutrients the body uses to build and maintain its cells and tissues
  9. an interactive guide to healthful eating and active living
Down
  1. the spreading of pathogens from one food to another
  2. a unit if heat used to measure the energy your body uses and the energy it recieves from food
  3. a negative reaction to food that does not involve the immune system
  4. the process by which your body takes in and uses food
  5. a condition in which the body's immune system reacts to substances in some foods
  6. compounds found in food that help regulate many body processes

15 Clues: a waxy, fatlike substance • a high ratio of nutrients to calories • the spreading of pathogens from one food to another • the process by which your body takes in and uses food • substances added to a food to produce a desired effect • a tough, complex, carbohydrate that the body cannot digest • an interactive guide to healthful eating and active living • ...

vocab chapter 10 2023-02-15

vocab chapter 10 crossword puzzle
Across
  1. starches and sugars found in foods, which provide your body's main source of energy
  2. substances in your food that your body needs to grow, to repair itself, and to supply you with energy
  3. substances added to a food to produce a desired effect
  4. spreading of pathogens from one food to another
  5. a tough complex carbohydrate that your body cannot digest
  6. a negative reaction to food that doesn't involve the immune system
  7. Guidelines of Americans set of recommendations about smart eating and physical activity for all Americans
  8. nutrients the body uses to build and maintain its calls and tissues
  9. an interactive guide to healthful eating and active living
Down
  1. high ratio of nutrients to calories
  2. waxy, fat like substance in your blood
  3. compounds found in food that helps regulate many body processes
  4. the process by which your body takes in and uses food
  5. condition in which the body's immune system reacts to substances in some foods.
  6. unit of heat used to measure the energy your body uses and the energy it receives from food

15 Clues: high ratio of nutrients to calories • waxy, fat like substance in your blood • spreading of pathogens from one food to another • the process by which your body takes in and uses food • substances added to a food to produce a desired effect • a tough complex carbohydrate that your body cannot digest • an interactive guide to healthful eating and active living • ...

Culinary cross-word 2024-12-12

Culinary cross-word crossword puzzle
Across
  1. A kitchen tool for whipping or beating ingredients like eggs or cream
  2. used to measure the internal temperature of meat, especially roasts and steaks, and other cooked foods.
  3. A hand-held appliance used for blending liquids directly in a container
  4. A cylindrical kitchen tool used to flatten dough
  5. An electrical kitchen appliance used for mixing liquids and soft foods together or turning fruit or vegetables into liquid.
  6. A clear, flavorful broth or soup
  7. A key item used in kitchen hygiene, especially to prevent contamination
Down
  1. A multi-functional appliance that chops, mixes, and purees food
  2. A condition caused by consuming contaminated food
  3. A method used in kitchens to ensure the oldest food is used first
  4. A knife, typically with a sharp, wide blade, essential for chopping and slicing
  5. The temperature range (40°F - 140°F) where bacteria multiply rapidly
  6. A tool used to flip, spread, or scrape food
  7. A sticky mixture used as the base for baking breads or pastries
  8. An essential action before touching food, especially after handling raw ingredients

15 Clues: A clear, flavorful broth or soup • A tool used to flip, spread, or scrape food • A cylindrical kitchen tool used to flatten dough • A condition caused by consuming contaminated food • A multi-functional appliance that chops, mixes, and purees food • A sticky mixture used as the base for baking breads or pastries • ...

Food 2021-07-06

Food crossword puzzle
Across
  1. indigestible substance formed in body
  2. food item with fats.
  3. body building nutrients
  4. protective foods
Down
  1. energy giving nutrients
  2. everyday food
  3. preservation technique
  4. spoiled food
  5. an important mineral

9 Clues: spoiled food • everyday food • protective foods • food item with fats. • an important mineral • preservation technique • energy giving nutrients • body building nutrients • indigestible substance formed in body

Mix 2023-07-04

Mix crossword puzzle
Across
  1. C’s fav thing but least fav to make
  2. Big/Massive
  3. Positive Attitude
  4. Teenage Spy Book
  5. Unable to make up your mind
  6. Southernmost Country
  7. What C is doing whilst ur speaking
  8. Capital of Czech Republic
  9. Best Actor 2022
Down
  1. Muhammed Ali’s real name
  2. One of mum’s fav foods
  3. what Buddy does when he sees flatface
  4. Harry Potter’s gf
  5. Prem Team beginning with S
  6. A religious journey
  7. Longest river
  8. Mykhatarian’s country

17 Clues: Big/Massive • Longest river • Best Actor 2022 • Teenage Spy Book • Harry Potter’s gf • Positive Attitude • A religious journey • Southernmost Country • Mykhatarian’s country • One of mum’s fav foods • Muhammed Ali’s real name • Capital of Czech Republic • Prem Team beginning with S • Unable to make up your mind • What C is doing whilst ur speaking • C’s fav thing but least fav to make • ...

Nutrients/Digestion 2015-04-20

Nutrients/Digestion crossword puzzle
Across
  1. When food is chewed, mixed, or churned
  2. Muscle contractions that move food through the digestive tract
  3. A type of protein that speeds up the rate of chemical reaction
  4. Foods that contain the same type of nutrient
Down
  1. When chemical reactions occur and break down large molecules into smaller ones
  2. Organic nutrients, needed for growth, regulating body functions, and to help fight some diseases
  3. Nutrients that lack carbon and regulate many chemical reactions in your body
  4. Usually the main source of energy for your body (carbon, hydrogen, and oxygen)
  5. Made up of a large number of smaller units
  6. Occurs when chemical reactions break down large molecules into smaller ones
  7. Substances in foods that provide energy for and materials for cell development, growth, and repair
  8. Increase surface area of small intestine so nutrients in the cyme have more spaces to be absorbed
  9. Food moves through your stomach in 2-4 hours and turns into a thin watery liquid
  10. Also called lipids, provide energy and help absorb vitamins
  11. Large molecules that contain carbon, hydrogen, oxygen, nitrogen, and sometimes sulfer

15 Clues: When food is chewed, mixed, or churned • Made up of a large number of smaller units • Foods that contain the same type of nutrient • Also called lipids, provide energy and help absorb vitamins • Muscle contractions that move food through the digestive tract • A type of protein that speeds up the rate of chemical reaction • ...

Cellular Respiration and Photosynthesis 2015-12-07

Cellular Respiration and Photosynthesis crossword puzzle
Across
  1. An ester or salt of pyruvic acid.
  2. Pigment of photosynthesis
  3. The powerhouse of the cell
  4. Acid A colorless syrupy organic acid formed in sour milk and produced in the muscle tissues during strenuous exercise
  5. Muscle A muscle that is connected to the skeleton to form part of the mechanical system that moves the limbs and other parts of the body
  6. Active Transfer
  7. Living in the absence of air or free oxygen.
Down
  1. The process by which green plants and some other organisms use sunlight to synthesize foods from carbon dioxide and water.
  2. Requiring the presence of air or free oxygen for life.
  3. The release of energy and the production of lactic or pyruvic acid.
  4. Something Used to clean open wounds
  5. Organelle where photosynthesis takes place
  6. Respiration The process by which green plants and some other organisms use sunlight to synthesize foods from carbon dioxide and water.
  7. Cycle An ester or salt of pyruvic acid.
  8. Cycle A cycle of enzyme-catalyzed reactions in living cells that is the final series of reactions of aerobic

15 Clues: Active Transfer • Pigment of photosynthesis • The powerhouse of the cell • An ester or salt of pyruvic acid. • Something Used to clean open wounds • Organelle where photosynthesis takes place • Living in the absence of air or free oxygen. • Cycle An ester or salt of pyruvic acid. • Requiring the presence of air or free oxygen for life. • ...

FSCN 1112 (2) Minerals Crossword 2020-04-15

FSCN 1112 (2) Minerals Crossword crossword puzzle
Across
  1. Toxicity of this mineral has been observed with supplement doses as little as 1 to 3 mg daily over many months.
  2. Iron enters the bloodstream bound to _______.
  3. A deficiency of this mineral can be caused by too much zinc.
  4. There is scientific evidence that this diet can lower blood pressure.
  5. Iron absorption is assisted by this vitamin.
  6. Necessary for the production of thyroid hormone.
  7. Mainly found in table salt, soup, chips,processed foods, preservatives, and leavening agents.
  8. It's difficult to get enough of this mineral if you're on a vegan diet.
Down
  1. The major anion of intracellular fluid, stored in bone and teeth, part of ATP and other metabolic compounds.
  2. We get plenty of this mineral from protein-containing foods, so no RDA or AI has been developed.
  3. The major intracellular cation.
  4. Toxicity may cause kidney stones in susceptible people.
  5. Too much of this mineral can cause diarrhea. The right amount is a component of a common laxative.
  6. Its presence in some dark, leafy greens makes calcium less bioavailable.
  7. This mineral is a component of hemoglobin.

15 Clues: The major intracellular cation. • This mineral is a component of hemoglobin. • Iron absorption is assisted by this vitamin. • Iron enters the bloodstream bound to _______. • Necessary for the production of thyroid hormone. • Toxicity may cause kidney stones in susceptible people. • A deficiency of this mineral can be caused by too much zinc. • ...

Nutirents 2017-08-22

Nutirents crossword puzzle
Across
  1. something that provides what is wanted or needed
  2. plant matter that cannot be digested, but helps other food be digested
  3. completely filled with something
  4. a substance found in the bodies of animals that regulates cell fluidity
  5. any one of many acids that occur naturally in living things and that include some which form proteins
  6. an animal or person whose diet is made up of plant matter only
  7. the smallest possible amount of a particular substance that has all the characteristics of that substance
Down
  1. a substance that plants, animals, and people need to live and grow
  2. to take in (something, such as a liquid) in a natural or gradual way
  3. the food that a person or animal usually eats
  4. a substance found in certain foods like bread or rice that provides your body with heat and energy
  5. a unit used to measure how much energy a food will produce in the human body
  6. extremely important or necessary
  7. a kind of sugar that is found in fruits and plants
  8. a substance that is found in certain foods (such as bread, rice, and potatoes)

15 Clues: completely filled with something • extremely important or necessary • the food that a person or animal usually eats • something that provides what is wanted or needed • a kind of sugar that is found in fruits and plants • an animal or person whose diet is made up of plant matter only • a substance that plants, animals, and people need to live and grow • ...

Food Safety! 2018-10-20

Food Safety! crossword puzzle
Across
  1. The most important thing a health inspector looks for.
  2. The abbreviation form of factors needed in order for bacteria to grow.
  3. A severe form of an allergic reaction. The dramatic loss of blood pressure leads to unconsiousness and can result in death within 3-15 minutes.
  4. An overreaction of the immune system to unwanted foods.
  5. The word for when pathogens are transferred to ready to eat foods.
  6. Bacteria can double every (time) ...?
  7. Food cannot be left here for more than 2-4 hours.
Down
  1. The minimum height above the ground that kitchen utensils must be stored.
  2. Odourless and tasteless microorganisms that can cause diseases in humans.
  3. The most popular type of contamination.
  4. This illness is caused by bacteria in food. This can have numerous symptoms such as diarrhea and vomiting.
  5. This is not acceptable in dishwashing.
  6. The abbreviation form of those that are more susceptible in contracting a foodborne illness.
  7. The area of the fridge where all meat is to be stored.
  8. A tool used to know if your food has been cooked.

15 Clues: Bacteria can double every (time) ...? • This is not acceptable in dishwashing. • The most popular type of contamination. • A tool used to know if your food has been cooked. • Food cannot be left here for more than 2-4 hours. • The most important thing a health inspector looks for. • The area of the fridge where all meat is to be stored. • ...

Chapter 10 Vocab 2023-02-15

Chapter 10 Vocab crossword puzzle
Across
  1. a negative reaction to food that doesn't involve the immune system
  2. a high ratio of nutrients to calories
  3. a set of recommendations about smart eating and physical activity for all Americans
  4. an interactive guide to healthful eating and active living
  5. The process by which your body takes in and uses food
  6. substances added to a food to produce a desired effect
Down
  1. starches and sugars found in foods, which provide your body it's main source of energy
  2. a tough complex carbohydrate that the body cannot digest
  3. a waxy, fatlike substance in your blood
  4. the spreading of pathogens from one food to another
  5. a unit of heat used to measure the energy your body uses and the energy it receives from food
  6. compounds found in food that help regulate many body processes
  7. substances in food that your body needs to grow, to repair itself and to supply you with energy
  8. nutrients the body uses to build and maintain it's cells and tissues
  9. a condition in which the body's immune system reacts to substances in some foods

15 Clues: a high ratio of nutrients to calories • a waxy, fatlike substance in your blood • the spreading of pathogens from one food to another • The process by which your body takes in and uses food • substances added to a food to produce a desired effect • a tough complex carbohydrate that the body cannot digest • an interactive guide to healthful eating and active living • ...

Chapter 10 2023-02-15

Chapter 10 crossword puzzle
Across
  1. A set of recommended plans about smart eating and physical activity for all Americans.
  2. Nutrients the body uses to build and maintain its cells and tissues.
  3. A high ratio of nutrients to calories.
  4. Substances added to the food to produce a desired effect.
Down
  1. Starches and sugars found in foods, which provide your body the main source of energy.
  2. A negative reaction to food that does not involve the immune system.
  3. A condition in which the body's immune system reacts to substances in some foods.
  4. The process by which your body takes in and uses food.
  5. An interactive guide to healthy eating and active living.
  6. A unit of heat used to measure the energy your body uses and the energy it receives from food.
  7. Compounds found in food that help regulate many body processes.
  8. A tough complex carbohydrate that the body cannot digest.
  9. Substance in food that your body needs to grow, to repair itself, and to supply you with energy.
  10. A waxy, fat like substance in your blood.
  11. The spreading of pathogens from one food to another.

15 Clues: A high ratio of nutrients to calories. • A waxy, fat like substance in your blood. • The spreading of pathogens from one food to another. • The process by which your body takes in and uses food. • An interactive guide to healthy eating and active living. • A tough complex carbohydrate that the body cannot digest. • ...

Culinary cross-word 2024-12-12

Culinary cross-word crossword puzzle
Across
  1. A kitchen tool for whipping or beating ingredients like eggs or cream
  2. used to measure the internal temperature of meat, especially roasts and steaks, and other cooked foods.
  3. A hand-held appliance used for blending liquids directly in a container
  4. A cylindrical kitchen tool used to flatten dough
  5. An electrical kitchen appliance used for mixing liquids and soft foods together or turning fruit or vegetables into liquid.
  6. A clear, flavorful broth or soup
  7. A key item used in kitchen hygiene, especially to prevent contamination
Down
  1. A multi-functional appliance that chops, mixes, and purees food
  2. A condition caused by consuming contaminated food
  3. A method used in kitchens to ensure the oldest food is used first
  4. A knife, typically with a sharp, wide blade, essential for chopping and slicing
  5. The temperature range (40°F - 140°F) where bacteria multiply rapidly
  6. A tool used to flip, spread, or scrape food
  7. A sticky mixture used as the base for baking breads or pastries
  8. An essential action before touching food, especially after handling raw ingredients

15 Clues: A clear, flavorful broth or soup • A tool used to flip, spread, or scrape food • A cylindrical kitchen tool used to flatten dough • A condition caused by consuming contaminated food • A multi-functional appliance that chops, mixes, and purees food • A sticky mixture used as the base for baking breads or pastries • ...

Nutrition terms & definitions 2024-10-08

Nutrition terms & definitions crossword puzzle
Across
  1. Substances in food that the body needs to function properly, including vitamins and minerals
  2. A unit of measurement that shows how much energy food provides to the body
  3. Nutrients found in foods like bread and fruits that provide energy for the body
  4. The types and amounts of food and drink a person regularly consumes
  5. Body Mass Index
  6. The number of food groups
  7. When your blood pressure is consistently too high
  8. A nutrient that provides energy and supports cell function
Down
  1. The amount of food or drink that is typically eaten in one serving
  2. The power your body gets from food to move, grow, and stay healthy
  3. The process of eating the right kinds of food to support the body's growth
  4. A condition where a person has too much body fat
  5. A nutrient that helps build and repair body tissues
  6. A condition where the body has trouble controlling blood sugar levels, leading to health issues
  7. A sweet substance found naturally in foods or added to them, which provides energy but can be unhealthy in large amounts

15 Clues: Body Mass Index • The number of food groups • A condition where a person has too much body fat • When your blood pressure is consistently too high • A nutrient that helps build and repair body tissues • A nutrient that provides energy and supports cell function • The amount of food or drink that is typically eaten in one serving • ...

Eco-Friendly Food Crossword Puzzle 2022-03-06

Eco-Friendly Food Crossword Puzzle crossword puzzle
Across
  1. the effect that one thing has on something else
  2. using a lot of effort to complete a task
  3. grains single foods, such as brown rice and popcorn, or ingredients in products, such as buckwheat in pancakes or whole-wheat flour in bread
  4. Food that has been changed from its raw form before being sold
  5. able to stay at a certain level and not cause harm to the environment
  6. eating the right foods to help you stay healthy and grow
  7. something that has taken in enough water
  8. food food and drinks produced by methods complying with the standards of organic farming
Down
  1. simple sugars and fibers contained within food that provide your body with ready energy
  2. think about it carefully and judge it
  3. meant to be thrown away once it has been used
  4. decayed plant waste that can be used to fertilize the soil
  5. Nutrients which give your body food to build cell, it is found in meat, fish, poultry, and eggs
  6. handy and useful digest break down food in the body
  7. taken from one place to another

15 Clues: taken from one place to another • think about it carefully and judge it • using a lot of effort to complete a task • something that has taken in enough water • meant to be thrown away once it has been used • the effect that one thing has on something else • handy and useful digest break down food in the body • eating the right foods to help you stay healthy and grow • ...

French Crossword on Foods 2020-06-11

French Crossword on Foods crossword puzzle
Across
  1. Trouver dans la fermes
  2. Trouvé dans la patisserie
  3. Trouvé dans la boucherie
  4. Á base de pommes de terre
  5. ca Fait du pain grille
  6. Bon avec du vin
Down
  1. Concerver dans la Vinaigre
  2. vient des abeilles
  3. Trouvé dans la boulangerie
  4. pour un anniversaire
  5. Est utilisé pour fair des chips
  6. Trouver dans des champs
  7. Trouvé dans la Mer
  8. Vous rend en bonne santé
  9. Trouvé dans arbes

15 Clues: Bon avec du vin • Trouvé dans arbes • vient des abeilles • Trouvé dans la Mer • pour un anniversaire • Trouver dans la fermes • ca Fait du pain grille • Trouver dans des champs • Trouvé dans la boucherie • Vous rend en bonne santé • Trouvé dans la patisserie • Á base de pommes de terre • Concerver dans la Vinaigre • Trouvé dans la boulangerie • Est utilisé pour fair des chips

Foods & Drinks In Spanish 2023-05-15

Foods & Drinks In Spanish crossword puzzle
Across
  1. Chicken
  2. Steak
  3. Apple
  4. Fruit
  5. Cookies
  6. Orange
  7. Juice
  8. Tomato
Down
  1. Rice
  2. Lettuce
  3. Food
  4. Potatoes
  5. Milk
  6. Bread
  7. Water

15 Clues: Rice • Food • Milk • Steak • Apple • Fruit • Bread • Water • Juice • Orange • Tomato • Chicken • Lettuce • Cookies • Potatoes

Foods & Drinks In Spanish 2023-05-15

Foods & Drinks In Spanish crossword puzzle
Across
  1. Chicken
  2. Steak
  3. Apple
  4. Fruit
  5. Cookies
  6. Orange
  7. Juice
  8. Tomato
Down
  1. Rice
  2. Lettuce
  3. Food
  4. Potatoes
  5. Milk
  6. Bread
  7. Water

15 Clues: Rice • Food • Milk • Steak • Apple • Fruit • Bread • Water • Juice • Orange • Tomato • Chicken • Lettuce • Cookies • Potatoes

Common Breakfast Foods/Drinks 2025-10-07

Common Breakfast Foods/Drinks crossword puzzle
Across
  1. Thin, salty meat often fried.
  2. Dry food usually eaten with milk.
  3. Natural sweet food like apples or bananas.
  4. A creamy snack made from milk.
  5. A common protein food eaten boiled or fried.
  6. Flat, round cakes often served with syrup.
  7. A round bread with a hole in the middle.
Down
  1. Gridded cakes often topped with syrup.
  2. A strong, dark drink to help wake up.
  3. A warm porridge made from oats.
  4. A white drink often taken with cereal.
  5. Bread that has been browned and crisped.
  6. A drink made from fruits like oranges.
  7. A hot drink made from leaves.
  8. A small roll of seasoned ground meat.

15 Clues: Thin, salty meat often fried. • A hot drink made from leaves. • A creamy snack made from milk. • A warm porridge made from oats. • Dry food usually eaten with milk. • A strong, dark drink to help wake up. • A small roll of seasoned ground meat. • Gridded cakes often topped with syrup. • A white drink often taken with cereal. • A drink made from fruits like oranges. • ...

French Foods and Drinks 2025-11-20

French Foods and Drinks crossword puzzle
Across
  1. snails may seem gross, but in France they're considered as a delicacy.
  2. a baked egg dish, originating in the early 18th century.
  3. a potato based dish that came from the Dauphiné region in south-eastern France.
  4. a sweet meringue-based confection.
  5. translates to "Mister Crunch".
  6. contains a custard base, topped with a layer of hardened caramelised sugar.
  7. a dish of stewed vegetables, and is also the name of a famous french movie.
  8. a chocolate and milk soda
  9. a juice made from a singular compressed fruit.
Down
  1. meaning "Coffee with milk"
  2. made from the liver of a duck or goose.
  3. a savoury tart filled with eggs and other toppings.
  4. a fizzy orange drink
  5. a drink made from a cow.
  6. a dish made from batter or dough, filled with sweet, and savoury toppings.

15 Clues: a fizzy orange drink • a drink made from a cow. • a chocolate and milk soda • meaning "Coffee with milk" • translates to "Mister Crunch". • a sweet meringue-based confection. • made from the liver of a duck or goose. • a juice made from a singular compressed fruit. • a savoury tart filled with eggs and other toppings. • ...

Nutrients crossword 2022-03-21

Nutrients crossword crossword puzzle
Across
  1. substances that our bodies need to develop and function normally.
  2. a type of dietary fat.
  3. the way the is able to work.
  4. where your body stores energy.
  5. the process by which your body converts what you eat and drink into energy.
  6. a mineral that is naturally present in many foods, added to some food products, and available as a dietary supplement.
  7. an essential nutrient that is required in amounts that exceed the body's ability to produce it.
  8. a mineral that people need to build and maintain strong bones and teeth.
Down
  1. the building blocks of life.
  2. contain one or more double or triple bonds between the molecules.
  3. the amount of selected nutrients per reference amount of food.
  4. those elements on the earth and in foods that our bodies need to develop and function normally.
  5. one of the 3 main nutrients in food are also called sugar molecules.
  6. a waxy, fat-like substance that's found in all the cells in your body.
  7. a type of carbohydrate that the body can't digest.

15 Clues: a type of dietary fat. • the building blocks of life. • the way the is able to work. • where your body stores energy. • a type of carbohydrate that the body can't digest. • the amount of selected nutrients per reference amount of food. • contain one or more double or triple bonds between the molecules. • substances that our bodies need to develop and function normally. • ...

Cross-Contamination 2019-02-02

Cross-Contamination crossword puzzle
Across
  1. ________ food to protect it from contaminants
  2. A type of contamination due to the handlers health
  3. Do NOT let customers what dirty utensils
  4. NEVER serve what that was used to keep food or beverages cold
  5. Another contamination due to the food handlers health
  6. Do NOT use _______ to handle ready-to-eat foods
  7. Make sure workstations, cutting boards, equipment, and utensils are what to prevent contamination
  8. The process by which bacteria or other microorganisms are unintentionally transferred from one substance or object to another, with harmful effect.
  9. A way to prevent contamination.
  10. Do NOT let customers what their dirty plates.
Down
  1. NEVER use old what containers to store food.
  2. Make sure workstations, cutting boards, equipment, and utensils are what to prevent contamintation
  3. Clean all utensils used on any foods before using on anything else to prevent what
  4. Prep raw meat, seafood, and poultry at what than readyto-eat food when using the same table.
  5. Do NOT allow ready-to-eat food to touch surfaces that have come in contact with what

15 Clues: A way to prevent contamination. • Do NOT let customers what dirty utensils • NEVER use old what containers to store food. • ________ food to protect it from contaminants • Do NOT let customers what their dirty plates. • Do NOT use _______ to handle ready-to-eat foods • A type of contamination due to the handlers health • ...

nutrients and digestion 2013-03-20

nutrients and digestion crossword puzzle
Across
  1. they are the building blocks of protein
  2. water-soluble or fat-soluble organic nutrient needed in small quantities for growth
  3. breakdown of food through chewing,mixing, and churning
  4. mechanical and chemical breakdown of food into small molecules that cells can absorb and use
  5. liquid product of digestion
  6. inorganic nutrient that regulates many chemical reactions in the body
  7. group of foods such as bread,cereal,rice,and pasta containing the same type of nutrients
Down
  1. nutrient that usually is the body's main source of energy
  2. substances in foods-proteins,carbohydrates,fats,vitamins,minerals,and water-that provide energy
  3. is made up of amino acids and is used for growth
  4. fingerlike projections covering the wall of the small intestine that increase the surface area for food obsorbtion
  5. nutrient that stores energy,cushions organs, and helps the body absorb vitamins
  6. waves of of muscular contractions that move food through the digestive tract
  7. occurs when enzymes and other chemicals break down large food molecules into smaller ones
  8. a type of protein that regulates nearly all chemical reactions in cells

15 Clues: liquid product of digestion • they are the building blocks of protein • is made up of amino acids and is used for growth • breakdown of food through chewing,mixing, and churning • nutrient that usually is the body's main source of energy • inorganic nutrient that regulates many chemical reactions in the body • ...

HOSPITALITY - HYGIENE REVISION 2014-02-26

HOSPITALITY - HYGIENE REVISION crossword puzzle
Across
  1. Rats, mice and cockroaches are all pests. This is another names for pests.
  2. A thermometer or ________ can be used to check the temperature of food.
  3. This is what happens to bacteria when they are in the Danger Zone.
  4. Food poisoning happens when bad germs called ______ grow in the food and make you sick after you have eaten it.
  5. FSANZ -stands for Food ______ Australia and New Zealand.
  6. One of the symptoms of food poisoning. Others include Nausea, fever, diarrhoea and stomach cramps.
  7. Between 5 and 60 degrees celsius.
  8. We are not allowed to wear this is the kitchen.
  9. An example of good personal hygiene is to always wash our _____ when entering the kitchen.
Down
  1. You must ______ all food with information such as date, item description, who made it etc.
  2. It is very important to keep our ______ clean, ironed and well looked after.
  3. Cream, milk, cheese, chicken and dairy foods are some examples of _________ foods.
  4. CONTAMINATION This happens when bacteria from one place (e.g chopping board) pass to another place.
  5. Personal _________ is very important when working in the kitchen.
  6. Environmental ______ Officers usually work for the local council.

15 Clues: Between 5 and 60 degrees celsius. • We are not allowed to wear this is the kitchen. • FSANZ -stands for Food ______ Australia and New Zealand. • Personal _________ is very important when working in the kitchen. • Environmental ______ Officers usually work for the local council. • This is what happens to bacteria when they are in the Danger Zone. • ...

chapter 10 2023-02-15

chapter 10 crossword puzzle
Across
  1. a tough complex carbohydrate that your body can not digest
  2. a unit of heat used to measure the energy your body uses and the energy it receives from food
  3. a substances added to food to produce a desired effect
  4. Nutrients the body uses to build and maintain its cells and tissues
  5. the process by which your body takes in and uses food
  6. compounds found in food that help regulate many body processes
  7. a negative reaction to food that doesn't involve the immune system
Down
  1. the spreading of pathogens from one food to another
  2. a set of recommendations about smart eating and physical activity for all Americans
  3. a waxy fatlike substance in your blood
  4. starches and sugars found in foods which provide your body's main source of energy
  5. a condition in which the body's immune system reacts to substances in some foods
  6. a high ratio of nutrients to calories
  7. substances in food that your body needs to grow,repair itself and to supply energy
  8. an interactive guide to healthful eating and active living

15 Clues: a high ratio of nutrients to calories • a waxy fatlike substance in your blood • the spreading of pathogens from one food to another • the process by which your body takes in and uses food • a substances added to food to produce a desired effect • a tough complex carbohydrate that your body can not digest • an interactive guide to healthful eating and active living • ...

Chapter 10 2023-02-16

Chapter 10 crossword puzzle
Across
  1. the spreading of pathogens from one food to another
  2. a negative reaction to food that doesnt involve the immune system
  3. the process by which your body takes in and uses food
  4. starches and sugars found in foods, which provide your body's main source of energy
  5. compounds found in food that help regulate many body processes
  6. a set of recommendations about smart eating and physical activity for all Americans
Down
  1. foods with a high ratio of nutrients to calories
  2. interactive guide to healthful eating and active living
  3. substances added to food to produce a desired effect
  4. a tough complex carbohydrate that the body cannot digest
  5. is a unit of heat used to measure the energy your body uses and the energy it receives from food
  6. is a waxy fatlike substance in your blood
  7. nutrients the body uses to build and maintain its cells and tissue
  8. a condition in which the bodys immune system reacts to substances in some food
  9. substances in food that your body needs to grow, to repair itself, and to supply you with energy

15 Clues: is a waxy fatlike substance in your blood • foods with a high ratio of nutrients to calories • the spreading of pathogens from one food to another • substances added to food to produce a desired effect • the process by which your body takes in and uses food • interactive guide to healthful eating and active living • ...

Nutrition 2022-10-03

Nutrition crossword puzzle
Across
  1. -one of many organic nutritional compounds that are necessary for growth and development. They are labeled from A to K.
  2. -the act or process in which people eat food and use it to grow and be healthy.
  3. -the ability to do work, have power or produce change.
  4. -a nutritional compound that provides insulation and is an excellent source of energy. It is found in foods like olive oil, butter, avocado and nuts.
Down
  1. -one of the three nutritional components that must be consumed in relatively large amounts: carbohydrates, protein and fat.
  2. -a nutritional compound that is a building block of muscles, blood, hair, skin and nails. It is found in foods like meat, fish, beans and eggs.
  3. -a nutritional compound that is the body's preferred source of energy. It is found in foods like bread, rice and pasta.
  4. -one of many inorganic nutritional compounds that are necessary for growth and development. Examples include calcium, selenium and iron.

8 Clues: -the ability to do work, have power or produce change. • -the act or process in which people eat food and use it to grow and be healthy. • -a nutritional compound that is the body's preferred source of energy. It is found in foods like bread, rice and pasta. • ...

Exercise Vocab 2022-04-12

Exercise Vocab crossword puzzle
Across
  1. To deprive oneself to sleep
  2. Organic products
  3. To smoke
  4. to consume/eat too many fatty foods
  5. To eat light
  6. To weigh oneself
Down
  1. To go on a diet
  2. to exercise
  3. to be healthy
  4. to do abdominal exercises
  5. To lose/gain weight
  6. to do pushups
  7. to have a balanced diet
  8. To take vitamins
  9. To lift weights
  10. To do yoga
  11. To feed oneself

17 Clues: To smoke • To do yoga • to exercise • To eat light • to be healthy • to do pushups • To go on a diet • To lift weights • To feed oneself • To take vitamins • Organic products • To weigh oneself • To lose/gain weight • to have a balanced diet • to do abdominal exercises • To deprive oneself to sleep • to consume/eat too many fatty foods

Foods and Nutrition Review 2012-10-09

Foods and Nutrition Review crossword puzzle
Across
  1. setting Tableware and serving pieces
  2. Found in food, these chemicals are required by your body
  3. Excludes all animal products
  4. Washing Something that must always happen before handling food
  5. vegetarians Eat both eggs and dairy products
  6. Bacteria found in the intestines of animals
  7. Provides heat and energy for the body
Down
  1. Acts as the glue in quesadillas
  2. Mitts Used when handling hot pans and pots
  3. Reaction to food allergen that can be fatal if not treated properly
  4. Main ingredient in guacamole
  5. Recommended by Canada's Food Guide teenage females should have 6 servings of ____ per day
  6. 16 tablespoons
  7. An illness which occurs because of improperly canned foods
  8. Disorder Extremely unhealthy eating pattern and behaviour realted to eating, weight, and food in general

15 Clues: 16 tablespoons • Main ingredient in guacamole • Excludes all animal products • Acts as the glue in quesadillas • setting Tableware and serving pieces • Provides heat and energy for the body • Mitts Used when handling hot pans and pots • Bacteria found in the intestines of animals • vegetarians Eat both eggs and dairy products • ...

Different Foods and Cultures! 2013-09-18

Different Foods and Cultures! crossword puzzle
Across
  1. Indian Lights Festival
  2. Asian Eating Utensil
  3. Large Portion Of Indians Religion
  4. 95% Italians Religion
  5. Don't consume Pork and Part of Indian Religion
  6. Traditional Asian food
Down
  1. Italian Staple
  2. 95% Of Thai Religion
  3. Asians Protein Food
  4. Thailands Climate
  5. Main Mexican Religion
  6. Most important Asian Religious Festival
  7. Specialty Italian Dish
  8. Spicy Indian Cusine
  9. Basic Mexican Spice

15 Clues: Italian Staple • Thailands Climate • Asians Protein Food • Spicy Indian Cusine • Basic Mexican Spice • 95% Of Thai Religion • Asian Eating Utensil • Main Mexican Religion • 95% Italians Religion • Indian Lights Festival • Specialty Italian Dish • Traditional Asian food • Large Portion Of Indians Religion • Most important Asian Religious Festival • ...

Canadian foods and drinks 2016-05-03

Canadian foods and drinks crossword puzzle
Across
  1. A mix of red wine, maple syrup, and Canadian whisky. Consumed during winter festivals in Quebec
  2. Fried bread from Newfoundland
  3. Canadians use this type of griddled bread a lot, even to replace bread with
  4. Which drink do the Canadians really love?
  5. Pasta topped with milk, butter and the signature orange cheese powder
  6. Which city has encouraged street vendors from around the world to sell their food?
  7. A traditional Québécois double-crusted meat pie may which is traditionally served at Christmas, but there’s a good chance French Canadians eat it all year long.
  8. Pancake topping
Down
  1. Which cocktail is made from vodka, clamato juice, Worcestershire sauce, Tabasco and a stick of celery?
  2. What is a typical Canadian meal including french fries, cheese curd and brown gravy?
  3. Flavour of chips the Canadians love, but is not common in other countries
  4. Dessert wine produced from grapes that have been frozen while still on the vine
  5. One of the most common desserts in Canada
  6. Butter, sugar, syrup, eggs and even more butter in a pastry shell
  7. A can with pink cream soda

15 Clues: Pancake topping • A can with pink cream soda • Fried bread from Newfoundland • One of the most common desserts in Canada • Which drink do the Canadians really love? • Butter, sugar, syrup, eggs and even more butter in a pastry shell • Pasta topped with milk, butter and the signature orange cheese powder • ...

Foods & Drinks In Spanish 2023-05-15

Foods & Drinks In Spanish crossword puzzle
Across
  1. Chicken
  2. Steak
  3. Apple
  4. Fruit
  5. Cookies
  6. Orange
  7. Juice
  8. Tomato
Down
  1. Rice
  2. Lettuce
  3. Food
  4. Potatoes
  5. Milk
  6. Bread
  7. Water

15 Clues: Rice • Food • Milk • Steak • Apple • Fruit • Bread • Water • Juice • Orange • Tomato • Chicken • Lettuce • Cookies • Potatoes

Foods I - Ch. 38 2021-09-21

Foods I - Ch. 38 crossword puzzle
Across
  1. - Greek specialty of roasted lamb, veggies in Pita.
  2. - grilled meat, fish, poultry or vegetables served warm with tortillas, refried beans, salsa & other foods.
  3. - Mexican condiment of mashed avocados, lemon or lime juice and seasonings.
  4. - large baked sandwich with yeast bread base.
  5. - round leavened flatbread forms pocket if sliced.
  6. - 3 slices toasted bread & 2 fillings
  7. - flatbread roll-ups
  8. - large sandwich of Italian or French loaf or roll.
Down
  1. - thin, round unleavened flatbread, corn or wheat, baked on griddle.
  2. - round, herbed, Italian bread, brushed with olive oil.
  3. - small, attractive, cold, party sandwich.
  4. - double-crust, semicircular pizza.
  5. - filling between slices of bread
  6. - Armenian flatbread larger than Pita, soft or crisp.
  7. - filling for Pita of ground garbanzo beans

15 Clues: - flatbread roll-ups • - filling between slices of bread • - double-crust, semicircular pizza. • - 3 slices toasted bread & 2 fillings • - small, attractive, cold, party sandwich. • - filling for Pita of ground garbanzo beans • - large baked sandwich with yeast bread base. • - round leavened flatbread forms pocket if sliced. • ...

Fast Foods and More 2022-02-17

Fast Foods and More crossword puzzle
Across
  1. number one chicken spot
  2. Unlimited flavors of slush
  3. The logo has red hair and a lady
  4. Mexican Grill burritos
  5. you can create your own sandwich
  6. The logo has a purple bell
  7. Louisiana chicken
Down
  1. home of the waffles
  2. King of the burgers
  3. wings wings wings
  4. You can get a happy meal from here
  5. What a Burger
  6. This place sales only pizza
  7. We have the meat
  8. International house of pancake's

15 Clues: What a Burger • We have the meat • wings wings wings • Louisiana chicken • home of the waffles • King of the burgers • Mexican Grill burritos • number one chicken spot • Unlimited flavors of slush • The logo has a purple bell • This place sales only pizza • The logo has red hair and a lady • you can create your own sandwich • International house of pancake's • ...

Fast Foods and More 2022-02-17

Fast Foods and More crossword puzzle
Across
  1. number one chicken spot
  2. Unlimited flavors of slush
  3. The logo has red hair and a lady
  4. Mexican Grill burritos
  5. you can create your own sandwich
  6. The logo has a purple bell
  7. Louisiana chicken
Down
  1. home of the waffles
  2. King of the burgers
  3. wings wings wings
  4. You can get a happy meal from here
  5. What a Burger
  6. This place sales only pizza
  7. We have the meat
  8. International house of pancake's

15 Clues: What a Burger • We have the meat • wings wings wings • Louisiana chicken • home of the waffles • King of the burgers • Mexican Grill burritos • number one chicken spot • Unlimited flavors of slush • The logo has a purple bell • This place sales only pizza • The logo has red hair and a lady • you can create your own sandwich • International house of pancake's • ...