vegetables Crossword Puzzles

Vegetables 2023-06-17

Vegetables crossword puzzle
Across
  1. A green vegetable with a tree-like appearance. It has a crunchy texture and a slightly bitter taste. It is packed with nutrients and good for your body.
  2. Potato A root vegetable with an orange or purple flesh and a sweet taste. It is rich in fiber and nutrients and can be baked, boiled, or roasted.
  3. A leafy vegetable with tightly packed layers. It comes in different varieties like green and red and is often used in salads, stir-fries, and soups.
  4. A fungus with a fleshy cap and a stalk. It comes in various shapes, sizes, and colors and has a unique earthy flavor. Mushrooms are used in many recipes.
  5. A vegetable with a compact head of creamy white florets. It has a mild, slightly nutty taste and can be enjoyed raw, steamed, roasted, or mashed.
  6. A root vegetable with a crisp texture and a slightly spicy flavor. It comes in various colors like red, white, and black and adds a crunchy bite to dishes.
  7. A bulb vegetable with a papery outer skin and a pungent flavor. It comes in different varieties like red, yellow, and white and adds flavor to dishes.
Down
  1. A leafy green vegetable with dark green, crinkled leaves. It is rich in vitamins and minerals and is often used in salads, soups, and stir-fries.
  2. A long, cylindrical vegetable with a smooth green skin. It has a crisp texture and a refreshing taste, making it a great addition to salads.
  3. A dark purple or black vegetable with a smooth, shiny skin. It has a soft and creamy flesh that is often used in dishes like stir-fries and curries.
  4. Bean A long, slender vegetable with a crisp texture and a fresh, slightly sweet taste. It is commonly used in stir-fries, salads, and side dishes.
  5. A summer squash with a smooth, green skin and a mild flavor. It is often used in both cooked and raw dishes and can be grilled, sautéed, or baked.
  6. A long, slender root vegetable with a bright orange color. It is crunchy and slightly sweet, and it's good for your eyes and overall health.
  7. A round or oval-shaped fruit that is commonly used as a vegetable in cooking. It comes in different colors like red, yellow, and green when unripe.
  8. Pepper A thick-walled vegetable with a crisp texture and a mild, sweet flavor. It comes in various colors like red, yellow, and green and adds color to dishes.

15 Clues: A long, cylindrical vegetable with a smooth green skin. It has a crisp texture and a refreshing taste, making it a great addition to salads. • A long, slender root vegetable with a bright orange color. It is crunchy and slightly sweet, and it's good for your eyes and overall health. • ...

Vegetables 2023-06-29

Vegetables crossword puzzle
Across
  1. A purple or black fruit with a glossy skin, often used as a vegetable in cooking.
  2. A green vegetable with long, tender stalks and a slightly bitter taste.
  3. A starchy tuber vegetable that can be boiled, baked, fried, or mashed.
  4. A fungus with a fleshy cap and a stalk, used as a vegetable in cooking.
  5. A cereal grain with yellow or white kernels that can be cooked and eaten.
  6. A long, cylindrical vegetable with a green skin that is commonly used in salads.
  7. A bulbous vegetable with a pungent flavor and papery skin, used in cooking.
Down
  1. A green summer squash with a mild flavor and tender flesh.
  2. A leafy green vegetable that is commonly used as a base for salads.
  3. Small, round green seeds that are enclosed in a pod and commonly used in cooking.
  4. A long, orange root vegetable that is crunchy and sweet when eaten raw or cooked.
  5. A round or oval fruit with a juicy flesh, typically red or yellow when ripe.
  6. A green vegetable with a dense, flowery head and stalks that are edible.
  7. A dark green leafy vegetable that is rich in nutrients and often used in salads.
  8. A white vegetable with a compact head and a mild flavor, often used in recipes.

15 Clues: A green summer squash with a mild flavor and tender flesh. • A leafy green vegetable that is commonly used as a base for salads. • A starchy tuber vegetable that can be boiled, baked, fried, or mashed. • A green vegetable with long, tender stalks and a slightly bitter taste. • A fungus with a fleshy cap and a stalk, used as a vegetable in cooking. • ...

Vegetables 2023-06-12

Vegetables crossword puzzle
Across
  1. It is a leafy vegetable that can be green or purple. It is often used in salads or cooked in stir-fries.
  2. It is a round and juicy vegetable that comes in different colors like red and yellow. It is often used in salads.
  3. It is a summer squash with a green or yellow skin. It has a mild and slightly sweet taste.
  4. It is a white vegetable that is closely related to broccoli. It has a mild and slightly nutty flavor.
  5. It is a green vegetable with long and tender stalks. It has a unique and slightly bitter taste.
  6. pepper It is a colorful vegetable that comes in different shapes like green, red, or yellow. It has a crisp texture.
  7. It is a pungent vegetable with layers that can be white, yellow, or red. It adds flavor to many dishes when cooked.
  8. It is a long and orange vegetable that grows underground. It has a crunchy texture and a sweet and carroty taste.
Down
  1. It is a starchy vegetable that can be boiled, baked, or fried. It has a soft and fluffy texture when cooked.
  2. It is a green vegetable with a tree-like shape. It has a crunchy texture and is rich in vitamins and minerals.
  3. It is a long and green vegetable with a refreshing and crunchy texture. It is commonly eaten raw in salads.
  4. bean It is a long and slender vegetable that can be green or yellow. It has a crisp texture and a fresh taste.
  5. It is a leafy green vegetable that is rich in iron and other nutrients. It has a mild and slightly bitter taste.
  6. potato It is a root vegetable with an orange flesh and a sweet taste. It can be baked, boiled, or mashed.
  7. It is a leafy green vegetable that is often used as a base for salads. It has a mild and refreshing taste.

15 Clues: It is a summer squash with a green or yellow skin. It has a mild and slightly sweet taste. • It is a green vegetable with long and tender stalks. It has a unique and slightly bitter taste. • It is a white vegetable that is closely related to broccoli. It has a mild and slightly nutty flavor. • ...

Vegetables 2023-06-12

Vegetables crossword puzzle
Across
  1. A dark, leafy green vegetable that is packed with nutrients.
  2. A leafy vegetable with layers of tightly packed leaves.
  3. A white vegetable with a compact head made up of undeveloped flower buds.
  4. A long, orange vegetable that is often eaten raw or cooked.
  5. An underground tuber that is starchy and can be cooked in various ways.
  6. A bulbous vegetable with a pungent aroma and a layered structure.
Down
  1. Small, round green vegetables that grow in a pod.
  2. A green summer squash that has a mild flavor and is often used in cooking.
  3. A long, green vegetable with a crisp texture often used in salads.
  4. A green vegetable with a dense cluster of small, flowering heads.
  5. Pepper A sweet and colorful vegetable that comes in different varieties and colors.
  6. A fungus with a fleshy, umbrella-shaped cap and a stalk.
  7. A purple vegetable with a smooth and shiny skin, often used in cooking.
  8. A round or oval-shaped red fruit that is commonly used as a vegetable.
  9. A cereal grain that has kernels arranged in rows on a cob.

15 Clues: Small, round green vegetables that grow in a pod. • A leafy vegetable with layers of tightly packed leaves. • A fungus with a fleshy, umbrella-shaped cap and a stalk. • A cereal grain that has kernels arranged in rows on a cob. • A long, orange vegetable that is often eaten raw or cooked. • A dark, leafy green vegetable that is packed with nutrients. • ...

Vegetables 2023-06-22

Vegetables crossword puzzle
Across
  1. Cabbage is a leafy vegetable with tight layers. It can be green or purple and has a crunchy texture. Cabbage is used in coleslaw, stir-fries, salads, or cooked in dishes like cabbage rolls.
  2. Peas are small, round vegetables that grow in pods. They are sweet and have a slightly starchy texture. Peas can be eaten fresh, steamed, or used in soups, stews, or stir-fries.
  3. Potato A sweet potato is a root vegetable with a sweet and creamy flesh. It has a reddish or orange skin and can be baked, mashed, or roasted. Sweet potatoes are a good source of vitamins and fiber.
  4. Zucchini is a green vegetable that resembles a cucumber. It has a mild and slightly sweet flavor. Zucchini can be grilled, sautéed, or used in recipes like zucchini bread or pasta dishes.
  5. Broccoli is a green vegetable with a tree-like shape. It has a crunchy texture and is packed with vitamins and minerals. Broccoli can be steamed, roasted, or added to stir-fries.
  6. A carrot is a long, orange root vegetable. It is crunchy and sweet and is good for your eyes because it has a lot of vitamin A. Carrots can be eaten raw, cooked, or used in recipes like carrot cake.
  7. A tomato is a round or oval fruit that is often considered a vegetable. It has a red or yellow skin and juicy flesh. Tomatoes are used in salads, sandwiches, and pasta sauces.
  8. An onion is a bulb vegetable with layers of papery skin. It has a strong and pungent flavor and is used to add taste to many dishes. Onions can be white, yellow, or red.
Down
  1. Asparagus is a green vegetable with long, thin spears. It has a tender texture and a slightly bitter taste. Asparagus can be steamed, roasted, or used in dishes like stir-fries or risottos.
  2. Cauliflower is a white vegetable that grows in a compact head with florets. It has a mild taste and can be eaten raw, steamed, roasted, or used as a substitute for rice or mashed potatoes.
  3. A cucumber is a long, green vegetable with a cool and refreshing taste. It has a crisp texture and is often eaten raw in salads or used to make pickles.
  4. Spinach is a leafy green vegetable with dark, vibrant leaves. It is rich in iron and other nutrients. Spinach can be eaten raw in salads or cooked in various dishes like pasta or soups.
  5. Pepper Bell peppers are colorful vegetables with a crisp texture. They come in different colors like red, green, or yellow. Bell peppers are often used in salads, stir-fries, or stuffed with other ingredients.
  6. A potato is a starchy vegetable that grows underground. It has a brown or yellowish skin and a soft, creamy interior. Potatoes can be boiled, baked, or mashed and are a versatile ingredient in many recipes.
  7. Corn is a yellow or white vegetable with sweet and juicy kernels. It is often boiled, grilled, or used in salads, soups, or as a side dish. Corn can also be eaten as popcorn.

15 Clues: A cucumber is a long, green vegetable with a cool and refreshing taste. It has a crisp texture and is often eaten raw in salads or used to make pickles. • An onion is a bulb vegetable with layers of papery skin. It has a strong and pungent flavor and is used to add taste to many dishes. Onions can be white, yellow, or red. • ...

Vegetables 2023-06-22

Vegetables crossword puzzle
Across
  1. A leafy green vegetable with dark green, slightly wrinkled leaves. It has a mild and slightly bitter taste. Spinach is often cooked or used in salads and smoothies.
  2. A purple or dark-colored vegetable with a smooth, shiny skin. It has a creamy texture and a slightly bitter taste. Eggplant is often grilled, baked, or used in dishes like moussaka and ratatouille.
  3. A cereal grain that is often considered a vegetable. It has juicy, sweet kernels and is commonly boiled, grilled, or used in salads and soups. Corn can also be dried and ground into cornmeal.
  4. A leafy vegetable with tightly packed layers. It has a crisp texture and a slightly sweet or bitter taste, depending on the variety. Cabbage is used in coleslaw, stir-fries, soups, and sauerkraut.
  5. A fungus that comes in various shapes, sizes, and colors. Mushrooms have a unique, earthy flavor and are used in a wide range of dishes, including soups, stir-fries, and sauces.
  6. A round or oval fruit that is often considered a vegetable. It has a smooth, red skin and a juicy flesh. Tomatoes are used in a wide variety of dishes, including salads, sauces, and sandwiches.
  7. Pepper A crisp, sweet vegetable with a bell-like shape. It comes in various colors, such as red, green, and yellow. Bell peppers can be eaten raw, grilled, or used in stir-fries and salads.
Down
  1. Beans Long, slender pods with small, tender beans inside. They have a crisp texture and a mild, slightly sweet taste. Green beans can be steamed, sautéed, or added to stir-fries and salads.
  2. A vegetable with a compact, white head composed of tightly packed florets. It has a mild, slightly nutty taste. Cauliflower can be roasted, steamed, or used to make a low-carb alternative to rice or pizza crust.
  3. A root vegetable with a bright orange color. It has a crunchy texture and a slightly sweet taste. Carrots are often eaten raw, cooked, or used in soups and stews.
  4. A summer squash with a smooth, green skin. It has a mild flavor and a tender texture. Zucchini can be grilled, sautéed, or used in bread, pasta, and salad recipes.
  5. A long, cylindrical vegetable with a green skin. It has a crisp and refreshing taste and is commonly eaten raw in salads or used to make pickles.
  6. A green vegetable with a dense, tree-like appearance. It has a mild, slightly bitter taste and is rich in vitamins and minerals. Broccoli is commonly steamed, stir-fried, or added to salads.
  7. A starchy vegetable with a brown, rough skin and a soft interior. Potatoes can be boiled, mashed, roasted, or fried, and are a popular ingredient in many dishes, including fries, mashed potatoes, and stews.
  8. A bulbous vegetable with multiple layers and a strong flavor. Onions come in different varieties and are used to add flavor to various dishes, such as soups, stews, and stir-fries.

15 Clues: A long, cylindrical vegetable with a green skin. It has a crisp and refreshing taste and is commonly eaten raw in salads or used to make pickles. • A root vegetable with a bright orange color. It has a crunchy texture and a slightly sweet taste. Carrots are often eaten raw, cooked, or used in soups and stews. • ...

Vegetables 2023-06-21

Vegetables crossword puzzle
Across
  1. It is a purple vegetable with a soft and salty taste.
  2. It is orange and sweet and savory. It is often used in the shape of pumpkins and so on.
  3. It is a vegetable in the shape of peppers in various colors such as red, yellow, and green, and has a sweet and cool taste.
  4. It is a green, flower-shaped vegetable with a sour taste and a special slightly chewed taste.
  5. It is a vegetable that is green, has cool water, and has a sour taste.
  6. It is red and is usually eaten raw and has a fresh and juicy taste.
  7. It is a dark green vegetable with a soft, slightly bitter taste. It is known to be good for your health.
Down
  1. It is white, fragrant, and slightly spicy. It is used a lot in cooking.
  2. It is brown and soft and savory. I eat it a lot in the form of fried food or grilled food.
  3. It is light green and soft and sour.
  4. It is light green, fresh, and sour leafy vegetables. It is used in a variety of dishes.
  5. It is a light green vegetable with a soft and chewy texture.
  6. It is a long, sweet vegetable with a carot orange color.
  7. It is a green, fresh, sour leaf vegetable. It is used a lot in salads.
  8. It is yellow and sweet and savory.

15 Clues: It is yellow and sweet and savory. • It is light green and soft and sour. • It is a purple vegetable with a soft and salty taste. • It is a long, sweet vegetable with a carot orange color. • It is a light green vegetable with a soft and chewy texture. • It is red and is usually eaten raw and has a fresh and juicy taste. • ...

Vegetables 2023-06-14

Vegetables crossword puzzle
Across
  1. Small and round vegetables that come in pods and are often eaten with other foods.
  2. A long and crunchy vegetable that is orange in color.
  3. A yellow vegetable that grows on a cob and can be eaten in many ways.
  4. A juicy and red vegetable often used in salads and sauces.
  5. A white vegetable that can be eaten raw or cooked in dishes.
  6. Pepper A colorful vegetable that comes in different colors like red, green, and yellow.
  7. A green vegetable with a tree-like shape that is good for you.
  8. A green vegetable that can be cooked in many ways, like in stir-fries or grilled.
  9. Beans Long and slender vegetables that can be cooked or eaten raw.
Down
  1. A purple vegetable often used in Mediterranean and Asian cuisines.
  2. Potato An orange vegetable that is sweet in taste and often used in pies or casseroles.
  3. A leafy green vegetable that Popeye loves to eat for strength.
  4. A starchy vegetable that can be baked, mashed, or fried.
  5. A cool and refreshing vegetable commonly used in salads.
  6. A pungent and flavorful vegetable used in many recipes.

15 Clues: A long and crunchy vegetable that is orange in color. • A pungent and flavorful vegetable used in many recipes. • A starchy vegetable that can be baked, mashed, or fried. • A cool and refreshing vegetable commonly used in salads. • A juicy and red vegetable often used in salads and sauces. • A white vegetable that can be eaten raw or cooked in dishes. • ...

Vegetables 2023-06-25

Vegetables crossword puzzle
Across
  1. A long, green vegetable with a crunchy texture.
  2. A leafy green vegetable often used in salads and dishes.
  3. A purple or black vegetable with a smooth skin.
  4. A white vegetable with a compact head and florets.
  5. A red or yellow fruit with juicy flesh and seeds.
  6. A green vegetable with a mild flavor and soft texture.
  7. A round vegetable with a papery skin and a strong smell.
Down
  1. A fungus with a fleshy texture and earthy flavor.
  2. A small, round green vegetable that grows in a pod.
  3. A long, orange vegetable that grows in the ground.
  4. Pepper A colorful vegetable with a crunchy texture.
  5. A starchy vegetable with a brown or yellow skin.
  6. A leafy green vegetable used in salads and sandwiches.
  7. A green vegetable with a tree-like appearance.
  8. A yellow vegetable with sweet kernels on a cob.

15 Clues: A green vegetable with a tree-like appearance. • A long, green vegetable with a crunchy texture. • A purple or black vegetable with a smooth skin. • A yellow vegetable with sweet kernels on a cob. • A starchy vegetable with a brown or yellow skin. • A fungus with a fleshy texture and earthy flavor. • A red or yellow fruit with juicy flesh and seeds. • ...

Vegetables 2023-07-12

Vegetables crossword puzzle
Across
  1. It is a yellow or white vegetable with rows of sweet kernels on a cob.
  2. It is a dark green leafy vegetable that is rich in nutrients.
  3. It is a round or oval-shaped vegetable with layers of leaves.
  4. It is a white vegetable with a compact head and a mild, slightly nutty flavor.
  5. It is a starchy tuber vegetable that comes in different colors like white, yellow, or purple.
  6. It is a summer squash with a green skin and a mild, slightly sweet taste.
  7. It is a purple or white vegetable with a smooth skin and a meaty texture.
  8. pepper It is a crisp and colorful vegetable with a sweet taste.
Down
  1. It is a large, orange vegetable with a hard outer skin and sweet, pulpy flesh.
  2. It is a green vegetable with tightly packed clusters of edible florets.
  3. It is a juicy fruit (often used as a vegetable) with a red or yellow skin.
  4. It is a long and tapered root vegetable with an orange color.
  5. It is a long and cylindrical vegetable with a crisp texture and a mild flavor.
  6. It is a pungent bulb vegetable with layers of flesh and a papery skin.
  7. It is a leafy green vegetable that is often used in salads.

15 Clues: It is a leafy green vegetable that is often used in salads. • It is a dark green leafy vegetable that is rich in nutrients. • It is a long and tapered root vegetable with an orange color. • It is a round or oval-shaped vegetable with layers of leaves. • pepper It is a crisp and colorful vegetable with a sweet taste. • ...

vegetables 2023-07-27

vegetables crossword puzzle
Across
  1. Purple vegetable with a creamy texture; often used in Mediterranean dishes.
  2. Green, refreshing vegetable commonly used in salads.
  3. Dark leafy green vegetable; a great source of iron and nutrients.
  4. Edible bulb vegetable with various colors and pungent flavor.
  5. Red root vegetable; earthy taste, commonly used in salads.
  6. Pepper Colorful vegetable; can be green, red, yellow, or orange.
  7. Green, tree-like vegetable rich in vitamins and fiber.
  8. Green summer squash; versatile and used in various culinary creations.
Down
  1. Potato Orange-fleshed root vegetable; naturally sweet and nutritious.
  2. Bean Long, slender green vegetable often served as a side dish.
  3. Red, juicy fruit often used as a vegetable in cooking.
  4. Orange root vegetable; sweet, crunchy, and nutritious.
  5. White vegetable with a mild flavor, a great low-carb alternative.
  6. Small green seed vegetable often used in soups and side dishes.
  7. Small, crisp, and peppery-flavored vegetable; often eaten raw.

15 Clues: Green, refreshing vegetable commonly used in salads. • Red, juicy fruit often used as a vegetable in cooking. • Orange root vegetable; sweet, crunchy, and nutritious. • Green, tree-like vegetable rich in vitamins and fiber. • Red root vegetable; earthy taste, commonly used in salads. • Edible bulb vegetable with various colors and pungent flavor. • ...

Vegetables 2023-08-16

Vegetables crossword puzzle
Across
  1. A white vegetable similar to broccoli, often used in cooking.
  2. A long, green vegetable with a watery flesh, often used in salads.
  3. A purple or dark-colored vegetable often used in cooking.
  4. A starchy tuberous vegetable often cooked and eaten as a side dish.
  5. A yellow or white vegetable with kernels on a cob.
  6. A green vegetable with compact clusters of florets.
Down
  1. A green leafy vegetable used as a base for salads.
  2. A red or yellow round fruit often used as a vegetable in cooking.
  3. A orange vegetable with a long, tapered shape.
  4. A large orange fruit often used in cooking and baking.
  5. A dark green leafy vegetable often used in salads or cooked dishes.
  6. A green summer squash that is often used in cooking.
  7. Small round green seeds that are a common vegetable.
  8. A round or bulb-shaped vegetable with layers that has a strong flavor.
  9. pepper A colorful vegetable with a sweet taste, often used in cooking.

15 Clues: A orange vegetable with a long, tapered shape. • A green leafy vegetable used as a base for salads. • A yellow or white vegetable with kernels on a cob. • A green vegetable with compact clusters of florets. • A green summer squash that is often used in cooking. • Small round green seeds that are a common vegetable. • ...

Vegetables 2023-07-07

Vegetables crossword puzzle
Across
  1. Potatoes are starchy vegetables with a brown or yellow skin. They can be boiled, mashed, or fried and are very versatile.
  2. Corn is a yellow or white vegetable with sweet and juicy kernels. It can be boiled, grilled, or used in various dishes.
  3. Cucumbers are long and green vegetables with a refreshing and crunchy texture. They are often used in salads.
  4. Carrots are orange vegetables that are long and crunchy. They are rich in vitamins and are good for your eyes.
  5. Tomatoes are red fruits that are commonly used as vegetables. They have a juicy and tangy taste.
  6. Eggplants are purple vegetables with a smooth and shiny skin. They have a mild, slightly bitter taste and a spongy texture.
  7. Zucchini is a green vegetable with a mild and slightly sweet flavor. It has a tender texture and can be cooked in various ways.
Down
  1. Cauliflower is a white vegetable with a dense and crunchy texture. It can be cooked or eaten raw and has a mild, nutty flavor.
  2. Spinach is a dark, leafy green vegetable that is rich in nutrients. It has a slightly bitter taste and can be cooked or eaten raw.
  3. Beans come in different varieties such as black beans, kidney beans, or green beans. They are rich in protein and have a creamy texture.
  4. Broccoli is a green vegetable with a tree-like shape. It is packed with vitamins and has a slightly bitter taste.
  5. Lettuce is a leafy green vegetable that is commonly used in salads. It has a crisp texture and a mild, refreshing taste.
  6. Onions have a strong aroma and a pungent taste. They come in different colors such as white, yellow, or red.
  7. Cabbage is a leafy vegetable with thick, layered leaves. It can be green or purple and has a mild, slightly sweet taste.
  8. Peppers come in different colors such as green, red, or yellow. They have a crunchy texture and a slightly spicy or sweet taste.

15 Clues: Tomatoes are red fruits that are commonly used as vegetables. They have a juicy and tangy taste. • Onions have a strong aroma and a pungent taste. They come in different colors such as white, yellow, or red. • Cucumbers are long and green vegetables with a refreshing and crunchy texture. They are often used in salads. • ...

Vegetables 2023-11-17

Vegetables crossword puzzle
Across
  1. Leafy green or purple vegetable with a dense head.
  2. A purple or white vegetable with a spongy texture.
  3. An underground tuber that can be baked, mashed, or fried.
  4. A green summer squash with tender flesh and mild flavor.
  5. Red or yellow fruit, commonly used as a vegetable in cooking.
  6. Leafy green vegetable often used as the base for salads.
Down
  1. Bean Long, slender pods with edible seeds, typically green in color.
  2. Pepper A colorful, bell-shaped vegetable available in various colors.
  3. Dark green, leafy vegetable often used in salads and cooking.
  4. A crunchy orange vegetable, often eaten raw or cooked.
  5. A white vegetable consisting of compact florets.
  6. Green, tree-like clusters of florets on a thick stalk.
  7. A pungent bulb used in various culinary dishes.
  8. Small, crunchy root vegetable with a peppery flavor.
  9. A long, green vegetable with a mild, watery taste.

15 Clues: A pungent bulb used in various culinary dishes. • A white vegetable consisting of compact florets. • Leafy green or purple vegetable with a dense head. • A purple or white vegetable with a spongy texture. • A long, green vegetable with a mild, watery taste. • Small, crunchy root vegetable with a peppery flavor. • ...

VEGETABLES 2023-12-06

VEGETABLES crossword puzzle
Across
  1. por
  2. cvetača
  3. zelena
  4. šparglji
  5. grah
  6. jajčevec
  7. pesa
  8. koruza
Down
  1. repa
  2. olive
  3. fižol
  4. solata
  5. zelje
  6. kumara
  7. gobe

15 Clues: por • repa • grah • gobe • pesa • olive • fižol • zelje • zelena • solata • kumara • koruza • cvetača • šparglji • jajčevec

Vegetables 2023-09-14

Vegetables crossword puzzle
Across
  1. Fungi used in various cuisines, known for their unique texture and flavor.
  2. A green vegetable with edible stalks and florets, known for its health benefits.
  3. A green summer squash often used in cooking and baking.
  4. Pepper Colorful peppers used in cooking and salads, available in various colors.
  5. Small green seeds often used in cooking and as a side dish.
  6. A red or yellow fruit often used as a vegetable in cooking and salads.
  7. A green, watery vegetable often eaten fresh in salads.
  8. A strongly flavored bulb used in cooking for its taste and health benefits.
  9. A starchy, tuberous vegetable used in various dishes, including fries and mashed potatoes.
  10. Leafy greens often used in salads and sandwiches.
Down
  1. A pungent vegetable used as a base for many savory dishes.
  2. A white vegetable similar to broccoli, used in cooking and as a low-carb alternative.
  3. A leafy green vegetable often used in salads and cooking, rich in vitamins and minerals.
  4. An orange, sweet, high-nutrient root vegetable commonly used in various dishes.
  5. A purple vegetable used in Mediterranean and Asian cuisines.

15 Clues: Leafy greens often used in salads and sandwiches. • A green, watery vegetable often eaten fresh in salads. • A green summer squash often used in cooking and baking. • A pungent vegetable used as a base for many savory dishes. • Small green seeds often used in cooking and as a side dish. • A purple vegetable used in Mediterranean and Asian cuisines. • ...

Vegetables 2023-09-18

Vegetables crossword puzzle
Across
  1. A red or sometimes yellow fruit, but often treated as a vegetable in cooking.
  2. A green vegetable with small, edible florets on top of a thick stem.
  3. A long, orange vegetable often used in salads and as a crunchy snack.
  4. A dark purple or black vegetable often used in Mediterranean and Asian dishes.
  5. A long, green vegetable with crisp flesh, commonly used in salads.
  6. A starchy vegetable with brown skin and white or yellow flesh, used in various dishes.
  7. A dark green leafy vegetable that is rich in vitamins and often used in salads and cooked dishes.
  8. Bean Long, slender, green vegetables that are often steamed or stir-fried.
Down
  1. A pungent vegetable with layers, used as a flavoring in many recipes.
  2. A white or colored vegetable with a dense head of florets, used in various dishes.
  3. Small, round, green vegetables that come in pods and are often used in side dishes.
  4. Pepper A colorful vegetable, typically green, red, or yellow, used in cooking and salads.
  5. A leafy green vegetable often used as the base of salads.
  6. A green or yellow summer squash often used in cooking and baking.
  7. Yellow or white kernels on a cob, often boiled or grilled and served as a side dish.

15 Clues: A leafy green vegetable often used as the base of salads. • A green or yellow summer squash often used in cooking and baking. • A long, green vegetable with crisp flesh, commonly used in salads. • A green vegetable with small, edible florets on top of a thick stem. • A pungent vegetable with layers, used as a flavoring in many recipes. • ...

Vegetables 2023-09-18

Vegetables crossword puzzle
Across
  1. A long, green vegetable with a mild flavor, commonly eaten raw.
  2. A white, flowering vegetable that can be eaten cooked or raw.
  3. A tender green vegetable known for its unique shape and flavor.
  4. A green vegetable with a branching stem and small, edible florets.
  5. A pungent bulb vegetable used to add flavor to various dishes.
  6. An orange root vegetable that is often eaten raw or cooked.
  7. Pepper A colorful, sweet vegetable often used in cooking and salads.
Down
  1. A leafy green vegetable commonly used as a base for salads.
  2. A purple or black vegetable known for its spongy texture when cooked.
  3. A starchy tuber that is a versatile cooking ingredient, often mashed or fried.
  4. A red or yellowish fruit often used as a vegetable in cooking.
  5. A small, spicy root vegetable often added to salads and garnishes.
  6. A leafy green or purple vegetable used in salads, slaws, and soups.
  7. A green summer squash that is often used in cooking and baking.
  8. A leafy green vegetable that is rich in nutrients and often used in salads.

15 Clues: A leafy green vegetable commonly used as a base for salads. • An orange root vegetable that is often eaten raw or cooked. • A white, flowering vegetable that can be eaten cooked or raw. • A red or yellowish fruit often used as a vegetable in cooking. • A pungent bulb vegetable used to add flavor to various dishes. • ...

Vegetables 2024-01-02

Vegetables crossword puzzle
Across
  1. Orange squash, often used in pies and soups.
  2. Dark green leafy vegetable, rich in nutrients.
  3. Starchy vegetable, can be baked, fried, or mashed.
  4. Pepper Colorful vegetable, can be red, green, or yellow.
  5. Red fruit often used as a vegetable, juicy.
  6. Leafy green used in salads, wraps, and sandwiches.
  7. Small, red or white root vegetable, crisp and spicy.
  8. Purple or black vegetable used in various dishes.
Down
  1. Bulb vegetable with layers, adds flavor to dishes.
  2. Fungi with various shapes and sizes, used in cooking.
  3. White vegetable with a dense, compact head.
  4. Long green vegetable with watery content.
  5. Summer squash, often green and versatile in cooking.
  6. Green, bushy vegetable with a unique shape.
  7. Orange vegetable, crunchy and good for eyes.

15 Clues: Long green vegetable with watery content. • White vegetable with a dense, compact head. • Green, bushy vegetable with a unique shape. • Red fruit often used as a vegetable, juicy. • Orange squash, often used in pies and soups. • Orange vegetable, crunchy and good for eyes. • Dark green leafy vegetable, rich in nutrients. • ...

Vegetables 2023-10-11

Vegetables crossword puzzle
Across
  1. if you eat it ,you will go to the toilet
  2. it's associate with Halloween
  3. it's used to make guacamole
  4. it have the same name as the Apollo 11
  5. a yellow fruit which is very sweet
  6. it's used in the mojito
  7. it's yellow , it grow below ground and it associates with America
  8. it's orange and It is used chopped for stir-fries
Down
  1. Popeye eat it to become strong
  2. if you cut the roots , you'll cry maybe
  3. it's a bulb and usually we remove the soul
  4. it's used in a sauce associate with Italy
  5. it's a red fruit with a stone
  6. it's used to make wine
  7. It is very common a juice to this fruit

15 Clues: it's used to make wine • it's used in the mojito • it's used to make guacamole • it's associate with Halloween • it's a red fruit with a stone • Popeye eat it to become strong • a yellow fruit which is very sweet • it have the same name as the Apollo 11 • if you cut the roots , you'll cry maybe • It is very common a juice to this fruit • if you eat it ,you will go to the toilet • ...

Vegetables 2023-10-28

Vegetables crossword puzzle
Across
  1. Leafy, green superheroes that make you strong, like Popeye's secret to big muscles.
  2. Bumpy brown friends that can turn into fries, chips, or mashed magic on your plate.
  3. Crunchy, orange sticks that are like healthy wands, perfect for rabbits and kids.
  4. Round and crunchy leaves for coleslaw and more, like tasty wraps for your taste buds.
  5. Small, red bulbs that add a pop of peppery flavor, like spicy surprises in salads.
  6. Tiny green trees that taste yummy with a secret superpower to make you strong.
  7. Purple buddies for savory dishes, like delicious canvases for creative cooking.
Down
  1. White clouds for healthy recipes, like a blank canvas for tasty creations.
  2. Cool and crisp slices, like refreshing bites of green that beat the summer heat.
  3. Round, juicy buddies in salads and sauces, like flavorful and colorful surprises.
  4. Green, versatile veggies for noodles or muffins, like magic wands in the kitchen.
  5. Small, green orbs that hop onto your plate, like mini surprises in every bite.
  6. Tender green spears for elegant dinners, like forest treasures on your plate.
  7. Golden, sweet kernels on the cob, like sunshine in your hands during summer feasts.
  8. Pepper Colorful and crunchy cups for tasty fillings, like nature's bowls for delicious adventures.

15 Clues: White clouds for healthy recipes, like a blank canvas for tasty creations. • Tender green spears for elegant dinners, like forest treasures on your plate. • Small, green orbs that hop onto your plate, like mini surprises in every bite. • Tiny green trees that taste yummy with a secret superpower to make you strong. • ...

VEGETABLES 2024-08-28

VEGETABLES crossword puzzle
Across
  1. brokoli
  2. kacang
  3. labu
  4. terong
  5. kentang
  6. jagung
  7. mentimun
  8. singkong
Down
  1. seledri
  2. tomat
  3. jamur
  4. lada
  5. bayam
  6. kol
  7. selada

15 Clues: kol • lada • labu • tomat • jamur • bayam • kacang • terong • jagung • selada • brokoli • seledri • kentang • mentimun • singkong

Vegetables 2024-08-23

Vegetables crossword puzzle
Across
  1. A dark, leafy green often used in salads and smoothies.
  2. A starchy, tuberous vegetable often used in mashed potatoes, fries, and chips.
  3. A large, round head of leafy greens, often used in sauerkraut and coleslaw
  4. A crunchy, orange root vegetable often used in salads and juices.
  5. A spicy, red pepper often used in chili con carne and other dishes.
  6. A large, orange gourd often used in pies and soups.
  7. A large, purple fruit often used in Italian and Mediterranean cuisine.
  8. A bulbous vegetable with a strong flavor, often used in cooking.
Down
  1. A bulbous vegetable with a strong, pungent flavor, often used in cooking.
  2. A cruciferous vegetable with small, green florets.
  3. A small, crunchy root vegetable with a peppery flavor.
  4. A small, round legume often used in salads and soups.
  5. A tall, grain-bearing plant with yellow kernels.
  6. A juicy, red fruit often used in salads, sauces, and soups.
  7. A versatile legume that comes in many varieties, such as kidney beans, black beans, and green beans.

15 Clues: A tall, grain-bearing plant with yellow kernels. • A cruciferous vegetable with small, green florets. • A large, orange gourd often used in pies and soups. • A small, round legume often used in salads and soups. • A small, crunchy root vegetable with a peppery flavor. • A dark, leafy green often used in salads and smoothies. • ...

Vegetables 2024-10-23

Vegetables crossword puzzle
Across
  1. Part of the plant that supplies food
  2. Edible structure of the plant
  3. Example of flower vegetable
  4. Example of seed vegetable
  5. Example of stem vegetable
  6. The number of vegetable groups
  7. Example of root vegetable
  8. The underground stem that stores the plants nutrients
Down
  1. Edible blooming part of the plant
  2. Example of tuber vegetable
  3. Edible part that when planted grows new plants
  4. Fleshy leaves surrounding the underground part of the stem
  5. Example of leaf vegetable
  6. Example of bulb vegetable
  7. Any seedless plant part that is edible

15 Clues: Example of leaf vegetable • Example of bulb vegetable • Example of seed vegetable • Example of stem vegetable • Example of root vegetable • Example of tuber vegetable • Example of flower vegetable • Edible structure of the plant • The number of vegetable groups • Edible blooming part of the plant • Part of the plant that supplies food • Any seedless plant part that is edible • ...

Vegetables 2025-11-27

Vegetables crossword puzzle
Across
  1. leaf
  2. supermarket
  3. peel
  4. market
  5. grow
  6. root
  7. lettuce
Down
  1. celery
  2. salad
  3. seed
  4. soup
  5. beetroot
  6. mix
  7. garden
  8. cook

15 Clues: mix • leaf • seed • soup • peel • cook • grow • root • salad • celery • market • garden • lettuce • beetroot • supermarket

Vegetables 2025-11-06

Vegetables crossword puzzle
Across
  1. Mentimun
  2. Bawang Merah
  3. Bawang Bombai
  4. Cabe
  5. Tomat
  6. Wortel
  7. Terong
  8. Selada
Down
  1. Jamur
  2. Labu
  3. Brokoli
  4. Bawang Putih
  5. Jagung
  6. Kubis
  7. Kentang

15 Clues: Labu • Cabe • Jamur • Kubis • Tomat • Jagung • Wortel • Terong • Selada • Brokoli • Kentang • Mentimun • Bawang Putih • Bawang Merah • Bawang Bombai

Vegetables 2019-01-06

Vegetables crossword puzzle
Across
  1. Make cole slaw with this
  2. White Vegetable
  3. has layers, just like Shrek
  4. Mash 'em, Fry 'em or Bake 'em starchy veg.
  5. Base for salads
  6. Minnie cabbages
  7. Makes Popeye strong
Down
  1. can be sweet or hot, different colors
  2. very flavorful used in Italian, Asian and Mexican cooking, keeps vampires away
  3. Spears of Purple, Green and white
  4. Fruit used to make Italian sauce
  5. Little trees
  6. butter beans
  7. Grows in winter, summer and in many different colors and shapes
  8. Maize

15 Clues: Maize • Little trees • butter beans • White Vegetable • Base for salads • Minnie cabbages • Makes Popeye strong • Make cole slaw with this • has layers, just like Shrek • Fruit used to make Italian sauce • Spears of Purple, Green and white • can be sweet or hot, different colors • Mash 'em, Fry 'em or Bake 'em starchy veg. • ...

vegetables 2021-01-22

vegetables crossword puzzle
Across
  1. ฟักทอง
  2. หอมแดง
  3. เผือก
  4. ข้าวโพด
  5. ดอกกะหลํ่าปลี
  6. แตงกวา
  7. มันฝรั่ง
Down
  1. ถั่ว
  2. หัวหอม
  3. เห็ด
  4. คะน้า
  5. บรอคโคลี่
  6. แครอท
  7. ผักชีฝรั่ง
  8. กระเทียม

15 Clues: ถั่ว • เห็ด • คะน้า • เผือก • แครอท • หัวหอม • ฟักทอง • หอมแดง • แตงกวา • ข้าวโพด • กระเทียม • มันฝรั่ง • บรอคโคลี่ • ผักชีฝรั่ง • ดอกกะหลํ่าปลี

Vegetables 2023-05-21

Vegetables crossword puzzle
Across
  1. มะเขือเทศ
  2. ข้าวโพด
  3. กะหล่ำปลี
  4. แตงกวา
  5. หอมหัวใหญ่
  6. แครอท
  7. หน่อไม้ฝรั่ง
Down
  1. มันฝรั่ง
  2. ผักกาดหอม
  3. ผักขม
  4. บร็อคโคลี่
  5. เห็ด
  6. กะหล่ำดอก
  7. ฟักทอง
  8. มะเขือม่วง

15 Clues: เห็ด • ผักขม • แครอท • ฟักทอง • แตงกวา • ข้าวโพด • มันฝรั่ง • ผักกาดหอม • มะเขือเทศ • กะหล่ำดอก • กะหล่ำปลี • บร็อคโคลี่ • หอมหัวใหญ่ • มะเขือม่วง • หน่อไม้ฝรั่ง

vegetables 2023-06-11

vegetables crossword puzzle
Across
  1. Brown, round, and soft vegetable
  2. Dark purple, elongated vegetable
  3. Light green and elongated vegetable
  4. Orange and elongated vegetable
  5. Yellow, small, and sweet vegetable
  6. Beans Green, elongated, and thin vegetable
  7. Dark green and small leafy vegetable
  8. Pepper Red, green, or yellow, round vegetable
Down
  1. Red and round vegetable
  2. Light green, leafy vegetable used in salads
  3. Brown, bulb-shaped vegetable
  4. Light green, elongated, and curved vegetable
  5. Small, round, and green vegetable
  6. Red, small, and round vegetable
  7. Green vegetable with small florets

15 Clues: Red and round vegetable • Brown, bulb-shaped vegetable • Orange and elongated vegetable • Red, small, and round vegetable • Brown, round, and soft vegetable • Dark purple, elongated vegetable • Small, round, and green vegetable • Yellow, small, and sweet vegetable • Green vegetable with small florets • Light green and elongated vegetable • Dark green and small leafy vegetable • ...

Vegetables 2023-06-12

Vegetables crossword puzzle
Across
  1. A fleshy fungus with various shapes and sizes, used as a savory ingredient in a wide range of dishes, including stir-fries and pizzas.
  2. A crunchy, orange vegetable with a sweet taste, often used in salads, soups, and as a snack.
  3. A versatile vegetable with a white, compact head made up of small florets, often steamed, roasted, or used as a low-carb rice substitute.
  4. potato A starchy root vegetable with an orange flesh and a sweet taste, often baked, mashed, or used in pies and fries.
  5. A bulbous vegetable with a strong flavor and multiple layers, used as a flavoring ingredient in various cuisines and dishes.
  6. pepper A colorful vegetable with a crunchy texture, available in various colors such as red, green, and yellow, used in cooking and salads.
  7. A golden-yellow vegetable with sweet kernels, often eaten boiled, grilled, or used in various dishes, including salads and soups.
Down
  1. A crisp, green vegetable with a mild taste, commonly eaten raw in salads or used for pickling.
  2. A summer squash with a mild flavor and tender texture, often used in various dishes, including stir-fries, pastas, and bread.
  3. beans Long, slender pods with small seeds inside, known for their crunchy texture and used in stir-fries, salads, and side dishes.
  4. Small, round, green vegetables packed with vitamins and fiber, commonly used in soups, stews, and as a side dish.
  5. A juicy, red fruit often considered as a vegetable, used in a variety of dishes, including salads, sauces, and sandwiches.
  6. A leafy green vegetable with a mild taste, high in nutrients, and commonly used in salads, soups, and sautés.
  7. A purple or white vegetable with a smooth, glossy skin and a meaty texture, commonly used in Mediterranean and Asian cuisines.
  8. A green vegetable with a dense, flowery head and edible stalks, packed with nutrients and often steamed or stir-fried.

15 Clues: A crunchy, orange vegetable with a sweet taste, often used in salads, soups, and as a snack. • A crisp, green vegetable with a mild taste, commonly eaten raw in salads or used for pickling. • A leafy green vegetable with a mild taste, high in nutrients, and commonly used in salads, soups, and sautés. • ...

Vegetables 2023-06-15

Vegetables crossword puzzle
Across
  1. A dark green leafy vegetable that is rich in nutrients. It has a mild taste and is often used in salads or cooked dishes.
  2. A starchy vegetable with a brown or yellow skin. It can be boiled, baked, or fried and is a staple in many cuisines.
  3. A leafy vegetable with tight, layered leaves. It can be enjoyed raw in salads or cooked in stir-fries, soups, or stews.
  4. A red fruit that is commonly used as a vegetable in cooking. It has a juicy texture and a slightly tangy taste.
  5. A white vegetable with a mild and slightly nutty flavor. It can be eaten raw or cooked and is often used as a low-carb alternative.
  6. A pungent and flavorful vegetable with layers that can be white, yellow, or red. It is often used as a base ingredient in cooking.
Down
  1. A green vegetable with a mild and slightly sweet taste. It is often used in stir-fries, salads, or as a substitute for pasta.
  2. A fungus with various shapes, sizes, and flavors. It adds an earthy and savory taste to dishes and comes in many varieties.
  3. A crunchy and orange vegetable that is sweet and often enjoyed raw or cooked. It is good for the eyes and rich in vitamin A.
  4. A green vegetable with long, slender spears. It has a unique flavor and is often steamed or grilled and used as a side dish.
  5. A green vegetable with a cool and refreshing taste. It is often enjoyed in salads or used to make pickles.
  6. Small, round vegetables that come in green or yellow pods. They have a sweet taste and are often used in soups, stews, or as a side dish.
  7. Pepper A colorful vegetable that comes in various colors like green, red, and yellow. It has a crisp texture and a sweet taste.
  8. A green vegetable with a tree-like appearance. It is packed with vitamins and minerals and has a slightly bitter taste.
  9. A yellow vegetable with sweet and juicy kernels. It can be eaten fresh, boiled, or grilled and is often used in many dishes.

15 Clues: A green vegetable with a cool and refreshing taste. It is often enjoyed in salads or used to make pickles. • A red fruit that is commonly used as a vegetable in cooking. It has a juicy texture and a slightly tangy taste. • A starchy vegetable with a brown or yellow skin. It can be boiled, baked, or fried and is a staple in many cuisines. • ...

Vegetables 2023-06-13

Vegetables crossword puzzle
Across
  1. Pepper A colorful vegetable with a crisp texture and sweet taste, available in green, red, yellow, or orange varieties.
  2. A purple or dark-colored vegetable with a smooth skin and creamy flesh, used in various cuisines.
  3. A round vegetable with a pungent aroma and layers that can be white, yellow, or red, used as a flavoring in many dishes.
  4. A long, green vegetable with a mild flavor, commonly used in soups, stir-fries, and as a pasta substitute.
  5. A long, orange vegetable that grows underground and is crunchy when eaten.
  6. A yellow vegetable with sweet, juicy kernels that grow on a cob, often boiled, grilled, or used in salads.
  7. Small, round green vegetables that grow in pods and are often steamed or added to dishes.
  8. A green vegetable with small, dense florets that grow on a thick stalk, often steamed or stir-fried.
Down
  1. A round or oval-shaped fruit that is red and juicy, often used as a vegetable in cooking.
  2. A white vegetable with a compact head made up of undeveloped flower buds, often steamed or roasted.
  3. Bean Long, slender green vegetables with a crisp texture, often steamed, stir-fried, or used in salads.
  4. A leafy green vegetable with crisp leaves, commonly used in salads and sandwiches.
  5. A dark green leafy vegetable with a slightly bitter taste, rich in nutrients and often cooked or used in salads.
  6. A starchy vegetable with a brown skin and white flesh, often baked, boiled, or mashed.
  7. A long, green vegetable with a smooth skin and crunchy flesh, commonly used in salads.

15 Clues: A long, orange vegetable that grows underground and is crunchy when eaten. • A leafy green vegetable with crisp leaves, commonly used in salads and sandwiches. • A starchy vegetable with a brown skin and white flesh, often baked, boiled, or mashed. • A long, green vegetable with a smooth skin and crunchy flesh, commonly used in salads. • ...

Vegetables 2023-06-18

Vegetables crossword puzzle
Across
  1. A yellow vegetable with sweet and juicy kernels that can be eaten on or off the cob.
  2. A leafy green vegetable that is rich in iron and has a mild taste.
  3. A white vegetable with a mild flavor that can be cooked or eaten raw.
  4. A green vegetable with tightly packed clusters of small edible florets.
  5. A fungus that comes in various shapes and sizes, often used in cooking for its unique flavor and texture.
  6. A dark purple vegetable with a spongy texture and mild flavor.
Down
  1. A green summer squash that has a mild and slightly sweet taste.
  2. A crunchy and sweet root vegetable that is orange in color.
  3. Potato A root vegetable with an orange flesh that is sweet and nutritious.
  4. A green vegetable with long, tender stalks that have a slightly bitter taste.
  5. Small and round green vegetables that are sweet and often used in soups or stir-fries.
  6. Pepper A sweet and colorful vegetable that comes in various shades of red, green, and yellow.
  7. A refreshing and crunchy vegetable with a mild flavor and high water content.
  8. A pungent vegetable with layers that add flavor to many dishes.
  9. A juicy and red fruit that is commonly used as a vegetable in cooking.

15 Clues: A crunchy and sweet root vegetable that is orange in color. • A dark purple vegetable with a spongy texture and mild flavor. • A green summer squash that has a mild and slightly sweet taste. • A pungent vegetable with layers that add flavor to many dishes. • A leafy green vegetable that is rich in iron and has a mild taste. • ...

Vegetables 2023-06-23

Vegetables crossword puzzle
Across
  1. Large, orange vegetable often carved for Halloween.
  2. White vegetable with a compact head and mild taste.
  3. Starchy vegetable that can be boiled, baked, or fried.
  4. Yellow vegetable with sweet, juicy kernels.
  5. Red fruit often used in salads and sauces.
  6. Small, crisp vegetable with a peppery taste.
Down
  1. Green vegetable with a mild flavor and soft texture.
  2. Green vegetable with a cool, refreshing taste.
  3. Leafy green vegetable often used in salads.
  4. pepper Colorful vegetable that comes in different varieties.
  5. Small, round green vegetable that comes in a pod.
  6. Green vegetable with small, tree-like florets.
  7. Orange vegetable that is crunchy and good for your eyes.
  8. Edible bulb vegetable with a strong smell and flavor.
  9. Dark green leafy vegetable packed with nutrients.

15 Clues: Red fruit often used in salads and sauces. • Leafy green vegetable often used in salads. • Yellow vegetable with sweet, juicy kernels. • Small, crisp vegetable with a peppery taste. • Green vegetable with a cool, refreshing taste. • Green vegetable with small, tree-like florets. • Small, round green vegetable that comes in a pod. • ...

Vegetables 2023-06-17

Vegetables crossword puzzle
Across
  1. A leafy green vegetable with a mild flavor and high nutritional value.
  2. A white vegetable with a dense, compact head and a mild taste.
  3. pepper A colorful vegetable with a sweet taste, available in various colors.
  4. An starchy vegetable with a brown or yellow skin and white flesh.
  5. A green summer squash with a mild flavor and tender texture.
  6. A long, orange vegetable with a crisp texture and sweet taste.
  7. A juicy, red fruit often used as a vegetable in cooking.
  8. A large, orange vegetable often used in cooking or as a decoration.
  9. bean A long, slender vegetable that is harvested when young and tender.
Down
  1. A cylindrical, green vegetable with a crisp texture and mild flavor.
  2. A green vegetable with a tree-like appearance and dense florets.
  3. A bulbous vegetable with layers of papery skin and a pungent taste.
  4. A leafy vegetable often used as a base for salads.
  5. A small, round green vegetable often found in pods.
  6. A tall cereal plant with yellow kernels that are eaten as a vegetable.

15 Clues: A leafy vegetable often used as a base for salads. • A small, round green vegetable often found in pods. • A juicy, red fruit often used as a vegetable in cooking. • A green summer squash with a mild flavor and tender texture. • A white vegetable with a dense, compact head and a mild taste. • A long, orange vegetable with a crisp texture and sweet taste. • ...

vegetables 2023-06-25

vegetables crossword puzzle
Across
  1. - It is a pungent vegetable with layers that can be peeled. It adds flavor to many dishes.
  2. - It is a long and crunchy vegetable that grows underground. It comes in different colors and tastes sweet.
  3. - It is a green vegetable with long and slender stalks. It is often steamed or grilled.
  4. - It is a green vegetable with small, tree-like florets. It is packed with nutrients and can be steamed or stir-fried.
  5. - It is a starchy vegetable with a brown or yellow skin. It is versatile and can be boiled, baked, or fried.
  6. - It is a yellow vegetable with juicy kernels. It can be boiled, grilled, or used in salads.
Down
  1. - It is a large and round vegetable with a thick skin. It is often used in pies or soups.
  2. - It is a dark green leafy vegetable with a mild taste. It is rich in iron and can be eaten raw or cooked.
  3. - It is a root vegetable with a spicy and aromatic flavor. It is commonly used in cooking and teas.
  4. - It is a crunchy and fibrous vegetable with long stalks. It adds a refreshing taste to salads and soups.
  5. - It is a round and juicy vegetable that comes in different colors. It is commonly used in salads and sauces.
  6. - It is a dark purple vegetable with a smooth and shiny skin. It can be grilled, roasted, or fried.
  7. - It is a fungus that comes in various shapes and sizes. It adds a savory flavor to dishes.
  8. - It is a leafy vegetable with dense layers. It can be green or purple and is often used in coleslaw or stir-fries.
  9. - It is a leafy vegetable with crisp and green leaves. It is often used as the base for salads.

15 Clues: - It is a green vegetable with long and slender stalks. It is often steamed or grilled. • - It is a large and round vegetable with a thick skin. It is often used in pies or soups. • - It is a pungent vegetable with layers that can be peeled. It adds flavor to many dishes. • ...

Vegetables 2023-06-28

Vegetables crossword puzzle
Across
  1. A white, mild-tasting vegetable. Steamed, roasted, or used as a low-carb option.
  2. Small, round green vegetables in pods. Sweet and used in various recipes.
  3. A fungus used in many culinary dishes. Adds a unique flavor.
  4. A green vegetable with small, tree-like florets. Packed with vitamins.
  5. A bulbous vegetable with layers of skin. Adds flavor to many dishes.
  6. A yellow vegetable with sweet kernels. Boiled, grilled, or used in various dishes.
  7. A large, orange vegetable. Used in pies, soups, or roasted as a savory dish.
  8. Pepper A colorful vegetable. Comes in different shades and is sweet and crunchy.
Down
  1. A green vegetable resembling a cucumber. Used in stir-fries, salads, or grilled.
  2. A long, green, and crunchy vegetable. Eaten raw in salads or as a snack.
  3. A round or oval-shaped red and juicy fruit. Used in salads, sauces, and dishes.
  4. A starchy vegetable with brown or yellow skin. Boiled, baked, or mashed.
  5. A long, orange vegetable that is crunchy and sweet. Good for your eyes.
  6. A leafy vegetable with a mild flavor. Used in salads or as a topping.
  7. A leafy green vegetable. Eaten raw or cooked in various dishes.

15 Clues: A fungus used in many culinary dishes. Adds a unique flavor. • A leafy green vegetable. Eaten raw or cooked in various dishes. • A bulbous vegetable with layers of skin. Adds flavor to many dishes. • A leafy vegetable with a mild flavor. Used in salads or as a topping. • A green vegetable with small, tree-like florets. Packed with vitamins. • ...

Vegetables 2023-06-30

Vegetables crossword puzzle
Across
  1. This is a crisp and refreshing vegetable with a green skin. It has a high water content and is perfect for salads or as a snack.
  2. This is a crisp and fibrous vegetable with long stalks and leafy tops. It adds a refreshing crunch to salads, soups, and snacks.
  3. This is a leafy green vegetable with a slightly bitter taste. It is packed with nutrients and is often enjoyed in salads or cooked dishes.
  4. This is a colorful vegetable with a sweet or spicy taste. It comes in different varieties such as red, green, or yellow.
  5. This is a white vegetable with a mild and slightly nutty flavor. It can be enjoyed raw, steamed, or roasted.
  6. This is a pungent vegetable with layers that can be yellow, white, or red. It adds flavor to many dishes when cooked.
  7. This is a juicy fruit-vegetable with a red or yellow skin. It is often used in salads, sauces, and sandwiches.
  8. This is a starchy vegetable with a brown or yellow skin. It can be baked, boiled, or mashed and is a versatile ingredient in many dishes.
Down
  1. Potato This is a root vegetable with an orange or purple flesh. It has a sweet taste and can be baked, mashed, or made into fries.
  2. This is a green vegetable with a mild flavor and a soft texture. It can be used in various recipes, including stir-fries and pasta dishes.
  3. This is a purple or white vegetable with a smooth skin. It has a mild and creamy flavor and is often used in Mediterranean dishes.
  4. This is a green vegetable with small, tree-like florets. It is packed with nutrients and is often enjoyed steamed or stir-fried.
  5. This is a long and crunchy snack that comes in various colors. It is often enjoyed raw or cooked and can be sweet or slightly bitter.
  6. Bean This is a long and slender vegetable with a crunchy texture. It is often used in stir-fries, salads, or as a side dish.
  7. This is a sweet and starchy vegetable with yellow or white kernels. It is often enjoyed boiled, grilled, or in salads.

15 Clues: This is a white vegetable with a mild and slightly nutty flavor. It can be enjoyed raw, steamed, or roasted. • This is a juicy fruit-vegetable with a red or yellow skin. It is often used in salads, sauces, and sandwiches. • This is a pungent vegetable with layers that can be yellow, white, or red. It adds flavor to many dishes when cooked. • ...

Vegetables 2013-02-24

Vegetables crossword puzzle
Across
  1. The Princess and the ...
  2. It is white and ends with flower.
  3. What kind of vegetables usally eaten on Maunty Thursday?
  4. It is hot.
  5. It is orange?
  6. In colloquial languagethe expression are available for the whole plant and only for the characteristic storage organ.
  7. It is green and the turtle eat it too.
Down
  1. What out are chips made?
  2. If you hang it, it helps against vampires.
  3. You eat it to a pork roast.
  4. You cut into a face and then displays it before the door to halloween.
  5. It contains a lot of water.
  6. Finishing the fairy tale entitled "Jack and the ....-cirrus".
  7. It is red and round.
  8. It's another form of popcorn.

15 Clues: It is hot. • It is orange? • It is red and round. • The Princess and the ... • What out are chips made? • You eat it to a pork roast. • It contains a lot of water. • It's another form of popcorn. • It is white and ends with flower. • It is green and the turtle eat it too. • If you hang it, it helps against vampires. • What kind of vegetables usally eaten on Maunty Thursday? • ...

Vegetables 2017-06-01

Vegetables crossword puzzle
Across
  1. Mush and chips.
  2. This vegetable is good for you.
  3. Long, orange vegetable.
  4. This vegetable makes you cry.
  5. Looks like an umbrella.
  6. It's inside white and out side green leafs.
  7. Long and purple and seeds in side.
Down
  1. You use this for Halloween.
  2. This's round and red.
  3. This word has a flower in it.
  4. Hot, green and red.
  5. It's green leafs and nice smell.
  6. Long and stick.
  7. It's green and white leafs.
  8. It's nice but bad smell.

15 Clues: Mush and chips. • Long and stick. • Hot, green and red. • This's round and red. • Long, orange vegetable. • Looks like an umbrella. • It's nice but bad smell. • You use this for Halloween. • It's green and white leafs. • This vegetable makes you cry. • This word has a flower in it. • This vegetable is good for you. • It's green leafs and nice smell. • Long and purple and seeds in side. • ...

Vegetables 2023-07-14

Vegetables crossword puzzle
Across
  1. White vegetable with a compact head made up of small florets. It can be eaten raw or cooked.
  2. Bulb vegetable with layers and a strong smell. It adds flavor to many dishes when cooked.
  3. Long, green vegetable with a cool and refreshing taste. It is often eaten raw in salads.
  4. Red, round fruit that is commonly used as a vegetable. It is juicy and has a slightly tangy taste.
  5. Green vegetable with small, tree-like florets. It is packed with vitamins and is good for you.
  6. Purple vegetable with a smooth skin. It can be grilled, roasted, or used in dishes like ratatouille.
  7. Leafy green vegetable with dark green leaves. It is rich in nutrients and good for strong bones.
  8. Small, round green vegetables that come in a pod. They are sweet and can be eaten fresh or cooked.
Down
  1. Beans Long, slender green vegetables. They are crunchy and can be eaten raw or cooked.
  2. Starchy vegetable with a brown skin and white flesh inside. It can be boiled, baked, or fried.
  3. Yellow vegetable with rows of kernels on a cob. It is sweet and often eaten boiled or grilled.
  4. Green vegetable with long, tender spears. It has a unique flavor and is rich in vitamins.
  5. Green vegetable with a mild flavor. It is often used in stir-fries, salads, or as a substitute for pasta.
  6. Long, orange vegetable that grows underground. It is crunchy and sweet when eaten.
  7. Pepper Colorful vegetable with a crisp texture. It comes in different colors like green, red, or yellow.

15 Clues: Long, orange vegetable that grows underground. It is crunchy and sweet when eaten. • Beans Long, slender green vegetables. They are crunchy and can be eaten raw or cooked. • Long, green vegetable with a cool and refreshing taste. It is often eaten raw in salads. • Bulb vegetable with layers and a strong smell. It adds flavor to many dishes when cooked. • ...

Vegetables 2023-07-17

Vegetables crossword puzzle
Across
  1. A leafy vegetable with dense leaves and a crisp texture. It comes in green or purple varieties and is used in salads or stir-fries.
  2. A crunchy and orange vegetable that grows underground. It has a sweet taste and is often eaten raw or cooked in various dishes.
  3. Small, round vegetables that come in green or yellow. They have a sweet taste and can be eaten raw or cooked in various recipes.
  4. A white vegetable with a dense and crunchy texture. It can be eaten raw, roasted, or used as a healthier alternative to rice.
  5. A large orange vegetable with a thick skin. It has a sweet taste and is often used in pies, soups, or roasted dishes.
  6. A leafy green vegetable with a crispy texture. It is commonly used as a base for salads and can also be used in sandwiches.
  7. A red or yellow fruit that is commonly used as a vegetable. It has a juicy flesh and is used in salads, sauces, and sandwiches.
Down
  1. A green summer vegetable with a mild flavor. It can be grilled, sautéed, or used in various dishes like stir-fries or pasta.
  2. A green vegetable with a tree-like shape. It has a mild, earthy flavor and is rich in nutrients.
  3. A long, green vegetable with a refreshing and crunchy texture. It is often eaten raw in salads or used in pickles.
  4. A sweet and yellow vegetable with kernels. It can be boiled, grilled, or used in salads, soups, and other dishes.
  5. A leafy green vegetable with a mild taste. It is packed with nutrients and can be eaten raw in salads or cooked in various dishes.
  6. A pungent and flavorful vegetable with layers. It comes in different colors and is used to add taste to many dishes.
  7. A purple or white vegetable with a smooth and shiny skin. It has a mild flavor and can be grilled, baked, or used in stews.
  8. A starchy vegetable with a brown or yellow skin. It can be baked, boiled, mashed, or fried. It is a versatile and filling food.

15 Clues: A green vegetable with a tree-like shape. It has a mild, earthy flavor and is rich in nutrients. • A sweet and yellow vegetable with kernels. It can be boiled, grilled, or used in salads, soups, and other dishes. • A long, green vegetable with a refreshing and crunchy texture. It is often eaten raw in salads or used in pickles. • ...

Vegetables 2023-07-26

Vegetables crossword puzzle
Across
  1. An orange vegetable that grows underground. It is crunchy and sweet.
  2. A purple or white vegetable with a soft and spongy texture.
  3. A green vegetable with small, tree-like florets. It is packed with nutrients.
  4. A starchy vegetable with brown skin and white flesh. It can be mashed, fried, or baked.
  5. A fungus with a unique flavor. It comes in various shapes and sizes and is used in cooking and as a meat substitute in some dishes.
  6. A dark red or purple vegetable with a sweet and earthy taste.
  7. A leafy green vegetable that is rich in iron and used in salads and smoothies.
  8. A leafy green vegetable used as the base for salads.
Down
  1. A red or yellow vegetable that is juicy and used in salads, sandwiches, pasta sauces, and juice.
  2. A colorful vegetable with a sweet taste. It comes in green, red, yellow, and orange and is often used in salads, stir-fries, and as a snack.
  3. A long, green vegetable with a refreshing and mild taste. It can also be used as a face pack.
  4. A green vegetable with a tender and flavorful stalk. It is often served as a side dish or added to steak and pasta dishes.
  5. A yellow vegetable with sweet kernels. It is often used in salads, soups, and as a side dish.
  6. An orange vegetable used for cooking and making pies. It is popular during the fall season, especially for Halloween decorations.
  7. A bulb vegetable with a strong and pungent flavor used in cooking. It is used in many cuisines around the world.

15 Clues: A leafy green vegetable used as the base for salads. • A purple or white vegetable with a soft and spongy texture. • A dark red or purple vegetable with a sweet and earthy taste. • An orange vegetable that grows underground. It is crunchy and sweet. • A green vegetable with small, tree-like florets. It is packed with nutrients. • ...

Vegetables 2023-07-19

Vegetables crossword puzzle
Across
  1. Potato Sweet potatoes are orange vegetables that are sweet and have a soft texture. They are nutritious and delicious.
  2. Potatoes are starchy vegetables that come in different varieties. They can be baked, mashed, or fried.
  3. Spinach is a leafy green vegetable that is rich in iron and nutrients. It is good for your health.
  4. Carrots are long, orange vegetables that are crunchy and sweet. They are good for your eyes and health.
  5. Onions are round bulbs with layers that have a strong and pungent flavor. They are used in cooking.
  6. Radishes are small, round vegetables that come in different colors. They have a crisp and peppery flavor.
  7. Broccoli is a green vegetable with small, tree-like florets. It is packed with vitamins and is good for you.
  8. Beans Green beans are long and slender vegetables that are crunchy and flavorful when cooked.
Down
  1. Eggplants are purple vegetables that have a smooth skin and a slightly bitter taste.
  2. Peas are small, round vegetables that come in a pod. They are sweet and can be eaten fresh or cooked.
  3. Tomatoes are red, round vegetables that are juicy and often used in salads and sauces.
  4. Cucumbers are long, green vegetables with a cool and refreshing taste. They are often used in salads.
  5. Cauliflower is a white vegetable with a compact head made up of small florets. It is nutritious and versatile.
  6. Zucchini is a green vegetable with a mild flavor. It can be grilled, sautéed, or used in baking.
  7. Pepper Bell peppers are colorful vegetables that come in different colors like red, green, and yellow.

15 Clues: Eggplants are purple vegetables that have a smooth skin and a slightly bitter taste. • Tomatoes are red, round vegetables that are juicy and often used in salads and sauces. • Beans Green beans are long and slender vegetables that are crunchy and flavorful when cooked. • ...

Vegetables 2023-07-12

Vegetables crossword puzzle
Across
  1. It is a dark green leafy vegetable that is rich in nutrients.
  2. It is a long and cylindrical vegetable with a crisp texture and a mild flavor.
  3. It is a juicy fruit (often used as a vegetable) with a red or yellow skin.
  4. It is a leafy green vegetable that is often used in salads.
  5. It is a yellow or white vegetable with rows of sweet kernels on a cob.
  6. It is a summer squash with a green skin and a mild, slightly sweet taste.
  7. It is a pungent bulb vegetable with layers of flesh and a papery skin.
Down
  1. It is a purple or white vegetable with a smooth skin and a meaty texture.
  2. It is a long and tapered root vegetable with an orange color.
  3. It is a green vegetable with tightly packed clusters of edible florets.
  4. It is a starchy tuber vegetable that comes in different colors like white, yellow, or purple.
  5. It is a white vegetable with a compact head and a mild, slightly nutty flavor.
  6. It is a large, orange vegetable with a hard outer skin and sweet, pulpy flesh.
  7. pepper It is a crisp and colorful vegetable with a sweet taste.
  8. It is a round or oval-shaped vegetable with layers of leaves.

15 Clues: It is a leafy green vegetable that is often used in salads. • It is a long and tapered root vegetable with an orange color. • It is a dark green leafy vegetable that is rich in nutrients. • It is a round or oval-shaped vegetable with layers of leaves. • pepper It is a crisp and colorful vegetable with a sweet taste. • ...

Vegetables 2023-10-11

Vegetables crossword puzzle
Across
  1. coliflor
  2. espinacas
  3. calabaza
  4. apio
  5. pepino
  6. cebolla
  7. col
  8. maiz
  9. papa
Down
  1. calabacín
  2. ajo
  3. espárragos
  4. remolacha
  5. champiñón
  6. tomate

15 Clues: ajo • col • apio • maiz • papa • pepino • tomate • cebolla • coliflor • calabaza • calabacín • espinacas • remolacha • champiñón • espárragos

Vegetables 2023-11-03

Vegetables crossword puzzle
Across
  1. A leafy green vegetable with a slightly bitter taste. It is rich in nutrients and is often used in salads and cooked dishes.
  2. A long, slender vegetable with a green pod and small seeds inside. It has a crispy texture and is often used in cooking.
  3. A round, bulbous vegetable with many layers. It has a pungent taste and is often used in cooking and salads.
  4. A leafy green or purple vegetable with dense leaves. It has a slightly sweet or peppery taste and is often used in salads and cooking.
  5. A leafy green vegetable often used in salads and sandwiches. It has a crispy texture and is rich in vitamins and minerals.
  6. A fleshy fungus with a distinctive umbrella-shaped cap and a stalk. It comes in various shapes and sizes and is often used in cooking.
  7. A long, slender root vegetable with an orange color. It is crunchy and sweet, often eaten raw or used in cooking and salads.
Down
  1. A long, green summer squash with a mild flavor. It is often used in cooking and can be grilled, baked, or sautéed.
  2. A starchy, tuberous vegetable with brown or red skin. It has a soft texture and is often boiled, baked, or fried.
  3. A tall, cereal plant that produces large yellow or white grains on a cob. It is often eaten boiled, grilled, or steamed.
  4. A dark purple or white vegetable with a smooth, shiny skin. It has a mild, slightly bitter taste and is often used in cooking.
  5. A sweet, crunchy vegetable with a thick flesh and a bell-like shape. It comes in various colors and is often used in cooking and salads.
  6. A long, green fruit with a mild, refreshing taste. It is often eaten raw or used in salads and pickles.
  7. A green, flowering vegetable with a firm stalk and clustered florets. It is rich in vitamins and is often steamed or stir-fried.
  8. A round, red or yellow fruit with juicy flesh and many seeds. It is often used as a vegetable in cooking and salads.

15 Clues: A long, green fruit with a mild, refreshing taste. It is often eaten raw or used in salads and pickles. • A round, bulbous vegetable with many layers. It has a pungent taste and is often used in cooking and salads. • A starchy, tuberous vegetable with brown or red skin. It has a soft texture and is often boiled, baked, or fried. • ...

Vegetables 2024-01-29

Vegetables crossword puzzle
Across
  1. Small, pepper-flavored vegetables, red or white vegetables.
  2. It is a tree-like vegetable that has a green color, is rich in vitamins, and is fun to eat.
  3. Small, round green vegetables pop out when you put them in soup and salad and bite them deliciously.
  4. Orange root vegetables that are good for your eyes grow underground.
  5. Long green vegetables have a unique taste.
  6. White and fluffy vegetables can be mashed or eaten raw like potatoes.
  7. It is a red and juicy fruit that is often used as a good vegetable for salads or ketchup.
Down
  1. You can mash, bake, or fry brown starchy vegetables as a delicious snack.
  2. If you eat this green vegetable, it will be as strong as Popeye.
  3. Colorful and crispy colors are red, green, and yellow, perfect for snacks.
  4. It is used to make round, leafy coleslaw or to add to crispy soups.
  5. Vegetables with a strong smell can make you cry if you cut them because they give you a lot of umami.
  6. Spores, which come in various shapes and sizes, are used in many delicious dishes.
  7. Soft-tasting green vegetables are good for stir-frying or roasting.
  8. Cool, crunchy green vegetables are perfect for salads or snacks.

15 Clues: Long green vegetables have a unique taste. • Small, pepper-flavored vegetables, red or white vegetables. • If you eat this green vegetable, it will be as strong as Popeye. • Cool, crunchy green vegetables are perfect for salads or snacks. • It is used to make round, leafy coleslaw or to add to crispy soups. • ...

VEGETABLES 2023-12-06

VEGETABLES crossword puzzle
Across
  1. cvetača
  2. kumara
  3. pesa
  4. jajčevec
  5. šparglji
  6. koruza
  7. grah
  8. olive
Down
  1. gobe
  2. zelena
  3. zelje
  4. solata
  5. repa
  6. fižil
  7. por

15 Clues: por • gobe • repa • pesa • grah • zelje • fižil • olive • zelena • kumara • solata • koruza • cvetača • jajčevec • šparglji

VEGETABLES 2023-12-06

VEGETABLES crossword puzzle
Across
  1. grah
  2. zelena
  3. gobe
  4. pesa
  5. repa
  6. por
  7. jajčevec
  8. olive
Down
  1. cvetača
  2. kumara
  3. solata
  4. šparglji
  5. zelje
  6. fižol
  7. koruza

15 Clues: por • grah • gobe • pesa • repa • zelje • fižol • olive • zelena • kumara • solata • koruza • cvetača • šparglji • jajčevec

vegetables 2024-01-16

vegetables crossword puzzle
Across
  1. - Small, spicy root.
  2. - Summer squash.
  3. - Small green sphere.
  4. - Yellow kernels on a cob.
  5. - Red fruit, often mistaken for a vegetable.
  6. - Green florets on a stalk.
  7. - Purple vegetable often used in cooking.
  8. - Colorful and bell-shaped.
Down
  1. - Dark, leafy green.
  2. - Pungent bulb.
  3. - Orange root vegetable.
  4. - Starchy tuber.
  5. - Leafy head.
  6. - Long, green, and refreshing.
  7. - Spear-like green shoots.

15 Clues: - Leafy head. • - Pungent bulb. • - Summer squash. • - Starchy tuber. • - Dark, leafy green. • - Small, spicy root. • - Small green sphere. • - Orange root vegetable. • - Yellow kernels on a cob. • - Spear-like green shoots. • - Green florets on a stalk. • - Colorful and bell-shaped. • - Long, green, and refreshing. • - Purple vegetable often used in cooking. • ...

Vegetables 2024-01-26

Vegetables crossword puzzle
Across
  1. Round, red vegetable with a sweet and earthy flavor.
  2. Purple vegetable with a smooth skin.
  3. beans Long, tiny green vegetables.
  4. Long, green vegetable with a watery texture. It is often eaten raw in salads.
  5. White vegetable with a compact head of florets.
  6. Large, orange vegetable with a thick skin. It is often used in cooking and baking, especially in pies and soups.
  7. Yellow vegetable with a brown skin. It can be boiled, mashed, or fried.
  8. Dark green leafy vegetable. It is said to make you stronger.
Down
  1. Green vegetable with a mild flavor, similar to a cucumber.
  2. Green vegetable with a flowering head. Children do not normally like them.
  3. Red or sometimes yellow fruit that is commonly used as a vegetable in cooking. It is a key ingredient in salads and sauces.
  4. Orange vegetable with a sweet taste.
  5. Root vegetable with a white or purple color. It has a slightly peppery taste.
  6. Small, round green vegetables that grow in pods.
  7. Mixture of fresh vegetables, often with lettuce, tomatoes, and cucumbers, served with dressing. It is a light and refreshing dish.

15 Clues: beans Long, tiny green vegetables. • Purple vegetable with a smooth skin. • Orange vegetable with a sweet taste. • White vegetable with a compact head of florets. • Small, round green vegetables that grow in pods. • Round, red vegetable with a sweet and earthy flavor. • Green vegetable with a mild flavor, similar to a cucumber. • ...

Vegetables 2023-09-09

Vegetables crossword puzzle
Across
  1. Pepper Sweet, colorful vegetable that comes in different hues.
  2. Bean Long, slender vegetable often used in casseroles.
  3. A green vegetable with small, tree-like florets.
  4. A summer squash with tender, edible skin.
  5. Starchy vegetable that can be baked, mashed, or fried.
  6. A crunchy and orange vegetable often used in salads.
  7. Sprouts Small, green vegetables that resemble mini cabbages.
  8. A long, green vegetable with a crisp texture.
Down
  1. Purple or black vegetable with a creamy texture.
  2. A pungent vegetable used to add flavor to various dishes.
  3. Red or yellow fruit often used as a vegetable in cooking.
  4. Cabbage Purple vegetable with crisp leaves, used in salads and slaws.
  5. Leafy green vegetable with a slightly bitter taste.
  6. White vegetable with a mild flavor, often used in dishes.
  7. Tender green vegetable with a unique spear-like shape.

15 Clues: A summer squash with tender, edible skin. • A long, green vegetable with a crisp texture. • Purple or black vegetable with a creamy texture. • A green vegetable with small, tree-like florets. • Leafy green vegetable with a slightly bitter taste. • A crunchy and orange vegetable often used in salads. • Bean Long, slender vegetable often used in casseroles. • ...

Vegetables 2024-02-12

Vegetables crossword puzzle
Across
  1. A long, green vegetable with seeds inside, refreshing and often eaten raw.
  2. Leafy green vegetable used as a base for salads, with a mild flavor and crisp texture.
  3. A long, orange vegetable that grows underground, crunchy and sweet when eaten raw.
  4. Leafy green vegetable with dark green leaves, often used in salads and cooking.
  5. A white vegetable with a compact head, similar to broccoli but milder in taste.
  6. A round, red fruit often used as a vegetable in cooking, juicy and flavorful.
  7. A green vegetable with small, tree-like florets, rich in vitamins and minerals.
  8. A round vegetable with layers, used to add flavor to dishes, can be white, yellow, or red.
Down
  1. Fungi with a spongy texture and earthy flavor, used in various cuisines worldwide.
  2. Pepper A colorful vegetable with a hollow inside, crunchy and used in various dishes.
  3. A long, green vegetable with a mild flavor, often used in stir-fries and pasta dishes.
  4. Small, round green vegetables that grow in pods, sweet and often used in cooking.
  5. A starchy vegetable with brown skin, grown underground, and used in many dishes.
  6. Purple or black vegetable with a smooth skin, used in dishes like ratatouille and curry.
  7. Yellow vegetables with sweet kernels, eaten fresh, canned, or cooked on the cob.

15 Clues: A long, green vegetable with seeds inside, refreshing and often eaten raw. • A round, red fruit often used as a vegetable in cooking, juicy and flavorful. • Leafy green vegetable with dark green leaves, often used in salads and cooking. • A white vegetable with a compact head, similar to broccoli but milder in taste. • ...

Vegetables 2023-10-03

Vegetables crossword puzzle
Across
  1. A long, orange vegetable that grows underground. It's known for its crunchy texture and sweet taste.
  2. Leafy, green or purple vegetable often used in coleslaw and stir-fries. It's crunchy and slightly sweet.
  3. A starchy, brown vegetable that can be baked, mashed, or fried. It's a versatile food enjoyed in many forms.
  4. Bean Long, slender green vegetables often used as a side dish. They can be steamed, sautéed, or added to casseroles.
  5. Green vegetable with a tree-like shape. It's packed with vitamins and is often steamed or stir-fried.
  6. Leafy, green vegetable known for its iron content. It's often used in salads, soups, and as a side dish.
Down
  1. A long, green vegetable with a mild, refreshing taste. It's often sliced and added to salads or pickled.
  2. Small, round green vegetables often found inside pods. They have a sweet taste and are used in various dishes.
  3. White vegetable with a unique, cauliflower-like appearance. It's versatile and can be roasted, mashed, or made into cauliflower rice.
  4. Pepper Colorful vegetables with a bell-like shape. They come in various colors like red, green, and yellow and are used in cooking.
  5. Purple or dark purple vegetable with a smooth skin. It's used in dishes like eggplant Parmesan and stir-fries.
  6. Yellow or white kernels found on a cob. It's sweet and can be eaten boiled, grilled, or as popcorn.
  7. Green summer squash with a mild flavor. It's often grilled, sautéed, or used in baked dishes.
  8. Small, round, red or white vegetables with a spicy flavor. They're often sliced and added to salads or used as a garnish.
  9. A round, red fruit often used as a vegetable in cooking. It's juicy and used in salads, sauces, and sandwiches.

15 Clues: Green summer squash with a mild flavor. It's often grilled, sautéed, or used in baked dishes. • Yellow or white kernels found on a cob. It's sweet and can be eaten boiled, grilled, or as popcorn. • A long, orange vegetable that grows underground. It's known for its crunchy texture and sweet taste. • ...

Vegetables 2024-11-19

Vegetables crossword puzzle
Across
  1. The part of the plant that broccoli is
  2. Vegetable that is a root and high in starch
  3. Nutrient found in leafy green vegetables
  4. Term for the loss of nutrients when vegetables are soaked in water for too long
  5. Vitamin that carrots are famous for
  6. A cooking method that retains most nutrients
  7. how should raw vegetable be served
  8. Leafy vegetable that is rich in iron
Down
  1. part of the plant that we eat in a potato
  2. choose leafy vegetables that are
  3. plant tissues used as food
  4. example of a bulb vegetable
  5. Process of immersing vegetables in boiling water and then cooling them rapidly
  6. the part of the plant that the celery is
  7. the part of the plant that the peas are

15 Clues: plant tissues used as food • example of a bulb vegetable • choose leafy vegetables that are • how should raw vegetable be served • Vitamin that carrots are famous for • Leafy vegetable that is rich in iron • The part of the plant that broccoli is • the part of the plant that the peas are • Nutrient found in leafy green vegetables • the part of the plant that the celery is • ...

Vegetables 2025-04-15

Vegetables crossword puzzle
Across
  1. chinesecabbage
  2. lettuce
  3. tomato
  4. longbean
  5. chayote
  6. tomato
Down
  1. cucumber
  2. radish
  3. cabbage
  4. waterspinach
  5. cauliflower
  6. eggplant
  7. mungbean
  8. pakcoy
  9. garlic
  10. onion

16 Clues: onion • radish • pakcoy • garlic • tomato • tomato • cabbage • lettuce • chayote • cucumber • eggplant • mungbean • longbean • cauliflower • waterspinach • chinesecabbage

vegetables 2025-04-08

vegetables crossword puzzle
Across
  1. ajo
  2. brocoli
  3. pimiento
  4. tomate
  5. cebolla
  6. maiz
  7. zanahoria
  8. remolacha
Down
  1. apio
  2. rabano
  3. pepino
  4. lechuga
  5. frejol
  6. col
  7. papa

15 Clues: ajo • col • apio • papa • maiz • rabano • pepino • frejol • tomate • lechuga • brocoli • cebolla • pimiento • zanahoria • remolacha

Vegetables 2024-10-11

Vegetables crossword puzzle
Across
  1. white bulb with a strong flavor, used to add spice and flavor to food.
  2. bulb vegetable with a pungent flavor, used for seasoning in many dishes.
  3. small, crunchy root vegetable with a peppery flavor, usually red or white.
  4. red, juicy fruit often used as a vegetable in cooking, commonly in salads and sauces.
  5. green vegetable with a tree-like structure, eaten for its flower heads and stems.
  6. round green seeds from a pod, eaten fresh or cooked.
  7. glossy, purple vegetable with spongy flesh, often used in grilling or cooking.
  8. vegetable, typically green or purple, with tightly packed leaves used in salads or cooking.
  9. long, green vegetable with watery flesh, often eaten raw in salads.
Down
  1. green, cylindrical vegetable that is tender and used in cooking.
  2. starchy root vegetable that is often boiled, fried, or baked.
  3. white, round vegetable consisting of compact clusters of flower buds.
  4. long, orange root vegetable that is crunchy and sweet.
  5. leafy green vegetable, rich in iron and used in salads or cooked.
  6. Pepper:A sweet, colorful vegetable that can be green, red, yellow, or orange.

15 Clues: round green seeds from a pod, eaten fresh or cooked. • long, orange root vegetable that is crunchy and sweet. • starchy root vegetable that is often boiled, fried, or baked. • green, cylindrical vegetable that is tender and used in cooking. • leafy green vegetable, rich in iron and used in salads or cooked. • ...

VEGETABLES 2024-07-16

VEGETABLES crossword puzzle
Across
  1. White or yellow vegetable that makes you cry(5 letters)
  2. Yellow vegetable that grows on cobs(4 letters)
  3. Green vegetable shaped like a cucumber(8 letters)
  4. Green leafy vegetable full of iron(7 letters)
  5. Colorful vegetable that can be spicy(6 letters)
  6. Red vegetable used in salads(6 letters)
  7. Brown vegetable that grows underground(6 letters)
  8. Green leafy vegetable in salads(7 letters)
  9. Small green vegetables in pods(4 letters)
Down
  1. Green vegetable with small trees (8 letters)
  2. Red or white vegetable with a spicy taste(6 letters)
  3. Orange vegetable that rabbits like (6 letters)
  4. Green vegetable with crunchy stalks(6 letters)
  5. Purple vegetable used in cooking(8 letters)
  6. Green vegetable often used in salads(8 letters)

15 Clues: Red vegetable used in salads(6 letters) • Small green vegetables in pods(4 letters) • Green leafy vegetable in salads(7 letters) • Purple vegetable used in cooking(8 letters) • Green vegetable with small trees (8 letters) • Green leafy vegetable full of iron(7 letters) • Yellow vegetable that grows on cobs(4 letters) • Orange vegetable that rabbits like (6 letters) • ...

Vegetables 2024-06-20

Vegetables crossword puzzle
Across
  1. el ayote
  2. la yuca
  3. el pepino
  4. la berenjena
  5. el brócoli
  6. el maíz
  7. la papa
  8. la zanahoria
Down
  1. el ajo
  2. el chile
  3. la chiltoma
  4. la remolacha
  5. la lechuga
  6. el tomate
  7. la cebolla

15 Clues: el ajo • la yuca • el maíz • la papa • el ayote • el chile • el pepino • el tomate • la lechuga • el brócoli • la cebolla • la chiltoma • la remolacha • la berenjena • la zanahoria

Vegetables 2025-06-19

Vegetables crossword puzzle
Across
  1. A green vegetable with small, tree-like florets.
  2. A bulbous vegetable with a strong aroma, used in various culinary preparations.
  3. A green and pod-like vegetable, sometimes used in stews or fried.
  4. A leafy green vegetable with a slightly bitter taste, rich in nutrients.
  5. A long, green vegetable with seeds in the center, often eaten raw or pickled.
  6. A purple or black vegetable with a creamy texture, often used in cooking.
  7. A crunchy and green vegetable with long, fibrous stalks.
Down
  1. A type of Chinese cabbage with crisp, white stalks and dark green leaves.
  2. A root vegetable with a pale, cream-colored appearance, often used in soups.
  3. A long and slender vegetable with a mild onion-like taste.
  4. A pungent bulbous vegetable, known for its strong flavor.
  5. A leafy vegetable, often used in salads and coleslaw.
  6. A peppery and leafy green, perfect for adding to salads.
  7. A leafy green vegetable with colorful stems, similar to spinach.
  8. A vegetable with a bulbous base and feathery fronds, often used for flavoring.

15 Clues: A green vegetable with small, tree-like florets. • A leafy vegetable, often used in salads and coleslaw. • A peppery and leafy green, perfect for adding to salads. • A crunchy and green vegetable with long, fibrous stalks. • A pungent bulbous vegetable, known for its strong flavor. • A long and slender vegetable with a mild onion-like taste. • ...

vegetables 2021-01-30

vegetables crossword puzzle
Across
  1. цукини
  2. спаржа
  3. огурец
  4. бобы
  5. сельдерей
  6. лук
  7. редис
  8. картофель
  9. баклажан
Down
  1. имбирь
  2. морковь
  3. дыня
  4. сельдерей
  5. кукуруза
  6. брокколи
  7. свекла

16 Clues: лук • дыня • бобы • редис • имбирь • цукини • спаржа • огурец • свекла • морковь • кукуруза • брокколи • баклажан • сельдерей • сельдерей • картофель

vegetables 2021-01-22

vegetables crossword puzzle
Across
  1. แตงกวา
  2. ดอกกะหลํ่าปลี
  3. มันฝรั่ง
  4. ถั่ว
  5. ผักชีฝรั่ง
  6. หัวหอม
  7. หอมแดง
Down
  1. ฟักทอง
  2. โหระพาหรือกะเพรา
  3. เผือก
  4. กระเทียม
  5. คะน้า
  6. ข้าวโพด
  7. แครอท
  8. บรอคโคลี่

15 Clues: ถั่ว • เผือก • คะน้า • แครอท • ฟักทอง • แตงกวา • หัวหอม • หอมแดง • ข้าวโพด • กระเทียม • มันฝรั่ง • บรอคโคลี่ • ผักชีฝรั่ง • ดอกกะหลํ่าปลี • โหระพาหรือกะเพรา

Vegetables 2021-11-22

Vegetables crossword puzzle
Across
  1. Hard cabbagelike vegetable
  2. Orange root vegetables
  3. Massively swollen red root
  4. Compact head of white undeveloped flowers
  5. Plant grown for its stout stalks of edible small green heads
  6. Long thin green vegetable
  7. A coarse vine widely cultivated for its large pulpy round orange fruit
Down
  1. Common Gnocci ingredient
  2. Leafy vegetable used in Coleslaw
  3. Round nutritious seeds
  4. Branched green undeveloped flower heads
  5. Leafy vegetables used as a base for salads
  6. Used in Gumbo
  7. Various edible seeds of plants of the family Leguminosae used for food
  8. An aromatic flavorful vegetable

15 Clues: Used in Gumbo • Round nutritious seeds • Orange root vegetables • Common Gnocci ingredient • Long thin green vegetable • Hard cabbagelike vegetable • Massively swollen red root • An aromatic flavorful vegetable • Leafy vegetable used in Coleslaw • Branched green undeveloped flower heads • Compact head of white undeveloped flowers • Leafy vegetables used as a base for salads • ...

VEGETABLES 2022-11-07

VEGETABLES crossword puzzle
Across
  1. lobak
  2. bawang putih
  3. kembang kol
  4. kedelai
  5. bayam
  6. seledri
  7. bawang bombay
Down
  1. selada
  2. jamur
  3. terong
  4. kentang
  5. singkong
  6. mete
  7. bawang merah
  8. kacang

15 Clues: mete • jamur • lobak • bayam • selada • terong • kacang • kentang • kedelai • seledri • singkong • kembang kol • bawang putih • bawang merah • bawang bombay

VEGETABLES 2023-12-06

VEGETABLES crossword puzzle
Across
  1. grah
  2. zelena
  3. gobe
  4. pesa
  5. repa
  6. por
  7. jajčevec
  8. olive
Down
  1. cvetača
  2. kumara
  3. solata
  4. šparglji
  5. zelje
  6. fižil
  7. koruza

15 Clues: por • grah • gobe • pesa • repa • zelje • fižil • olive • zelena • kumara • solata • koruza • cvetača • šparglji • jajčevec

Vegetables 2023-08-21

Vegetables crossword puzzle
Across
  1. Cloves used to add flavor to dishes.
  2. Leafy, round vegetable often used in salads.
  3. Yellow or white kernels often eaten off the cob.
  4. Fungus with edible cap and stem.
  5. Small, round green vegetable often found in pods.
  6. Sprout Small, green vegetable similar to cabbage.
  7. Long, thin green vegetable with unique flavor.
Down
  1. Green vegetable with edible leaves and heart.
  2. A small, red or white root vegetable.
  3. Crisp, green vegetable often used for snacking.
  4. Chard Leafy, green vegetable often used in cooking.
  5. Potato Orange root vegetable with sweet flavor.
  6. Large, orange fruit often used in pies.
  7. Red or purple root vegetable often used in salads.
  8. Spice with strong flavor often used in cooking.

15 Clues: Fungus with edible cap and stem. • Cloves used to add flavor to dishes. • A small, red or white root vegetable. • Large, orange fruit often used in pies. • Leafy, round vegetable often used in salads. • Green vegetable with edible leaves and heart. • Long, thin green vegetable with unique flavor. • Crisp, green vegetable often used for snacking. • ...

Vegetables 2023-11-03

Vegetables crossword puzzle
Across
  1. bean A long, slender vegetable with a green pod and small seeds inside. It has a crispy texture and is often used in cooking.
  2. A tall, cereal plant that produces large yellow or white grains on a cob. It is often eaten boiled, grilled, or steamed.
  3. A dark purple or white vegetable with a smooth, shiny skin. It has a mild, slightly bitter taste and is often used in cooking.
  4. A leafy green vegetable often used in salads and sandwiches. It has a crispy texture and is rich in vitamins and minerals.
  5. A long, green summer squash with a mild flavor. It is often used in cooking and can be grilled, baked, or sautéed.
  6. pepper A sweet, crunchy vegetable with a thick flesh and a bell-like shape. It comes in various colors and is often used in cooking and salads.
  7. A starchy, tuberous vegetable with brown or red skin. It has a soft texture and is often boiled, baked, or fried.
  8. A long, green fruit with a mild, refreshing taste. It is often eaten raw or used in salads and pickles.
Down
  1. A green, flowering vegetable with a firm stalk and clustered florets. It is rich in vitamins and is often steamed or stir-fried.
  2. A round, bulbous vegetable with many layers. It has a pungent taste and is often used in cooking and salads.
  3. A leafy green vegetable with a slightly bitter taste. It is rich in nutrients and is often used in salads and cooked dishes.
  4. A long, slender root vegetable with an orange color. It is crunchy and sweet, often eaten raw or used in cooking and salads.
  5. A round, red or yellow fruit with juicy flesh and many seeds. It is often used as a vegetable in cooking and salads.
  6. A fleshy fungus with a distinctive umbrella-shaped cap and a stalk. It comes in various shapes and sizes and is often used in cooking.
  7. A leafy green or purple vegetable with dense leaves. It has a slightly sweet or peppery taste and is often used in salads and cooking.

15 Clues: A long, green fruit with a mild, refreshing taste. It is often eaten raw or used in salads and pickles. • A round, bulbous vegetable with many layers. It has a pungent taste and is often used in cooking and salads. • A starchy, tuberous vegetable with brown or red skin. It has a soft texture and is often boiled, baked, or fried. • ...

Vegetables 2019-07-07

Vegetables crossword puzzle
Across
  1. гриб
  2. баклажан
  3. перець
  4. горох
  5. помідор
  6. часник
  7. цибуля
Down
  1. морква
  2. огірок
  3. капуста
  4. гарбуз
  5. картопля
  6. редиска
  7. кукурудза
  8. оливка

15 Clues: гриб • горох • морква • огірок • гарбуз • перець • часник • цибуля • оливка • капуста • редиска • помідор • баклажан • картопля • кукурудза

Vegetables 2024-05-20

Vegetables crossword puzzle
Across
  1. A long, orange vegetable that grows underground and is crunchy.
  2. A dark green leafy vegetable that is often cooked or eaten raw in salads.
  3. A green vegetable with long, crunchy stalks.
  4. Pepper A vegetable that can be green, red, yellow, or orange, often eaten raw or cooked.
  5. A red or yellow vegetable that is juicy and often used in salads and sauces.
  6. Small, round green vegetables that grow in pods.
  7. A long, green vegetable that looks like a cucumber and is often cooked.
  8. A long, green vegetable that is often eaten raw in salads.
  9. A vegetable with a strong flavor and smell, often used in cooking.
Down
  1. A small, white bulb with a strong flavor, often used in cooking.
  2. A starchy vegetable that grows underground and can be baked, boiled, or fried.
  3. A green vegetable with a tree-like shape and a stalk.
  4. A yellow vegetable that grows on a cob and is often eaten boiled or grilled.
  5. A green leafy vegetable often used in salads and sandwiches.
  6. A type of fungus with a cap and stem, often used in cooking.

15 Clues: A green vegetable with long, crunchy stalks. • Small, round green vegetables that grow in pods. • A green vegetable with a tree-like shape and a stalk. • A long, green vegetable that is often eaten raw in salads. • A green leafy vegetable often used in salads and sandwiches. • A type of fungus with a cap and stem, often used in cooking. • ...

VEGETABLES 2024-05-08

VEGETABLES crossword puzzle
Across
  1. BEANS
  2. ONION
  3. LETTUCE
  4. CARROT
  5. TOMATO
  6. GARLIC
  7. PEAS
Down
  1. CABBAGE
  2. SWEETPOTATO
  3. PUMPKIN
  4. CORN
  5. CHILLI
  6. MUSHROOM
  7. CUCUMBER
  8. LEEK

15 Clues: CORN • LEEK • PEAS • BEANS • ONION • CHILLI • CARROT • TOMATO • GARLIC • CABBAGE • PUMPKIN • LETTUCE • MUSHROOM • CUCUMBER • SWEETPOTATO

Vegetables 2023-06-18

Vegetables crossword puzzle
Across
  1. It is a green vegetable that looks like a flower. It has a unique taste with a slightly bitter and chewy texture.
  2. It is a green vegetable with a cool and refreshing texture and a slightly tangy taste.
  3. It is a red vegetable that is often eaten raw, and it has a juicy and refreshing taste.
  4. It is a dark green vegetable that is tender and slightly bitter. It is known to be good for your health.
  5. It is a white vegetable with a fragrant and slightly spicy taste. It is commonly used in cooking.
  6. It is a purple vegetable with a soft and slightly tangy taste.
Down
  1. It is a light green vegetable with a fresh and slightly tangy taste. It is used in various dishes.
  2. It is a light green vegetable with a soft and slightly chewy texture.
  3. It is a light green leafy vegetable with a fresh and slightly bitter taste. It is commonly used in salads.
  4. It is a brown vegetable with a soft and savory taste. It can be fried or baked and is delicious in various forms.
  5. Beans It is a light green vegetable with a tender and slightly tangy taste.
  6. It is a yellow vegetable with a sweet and savory taste.
  7. It is a long and orange vegetable that tastes sweet.
  8. It is an orange vegetable with a sweet and nutty taste. It is often used in the form of pumpkins and other shapes.
  9. Pepper It is a pepper-shaped vegetable that comes in various colors such as red, yellow, and green. It has a sweet and refreshing taste.

15 Clues: It is a long and orange vegetable that tastes sweet. • It is a yellow vegetable with a sweet and savory taste. • It is a purple vegetable with a soft and slightly tangy taste. • It is a light green vegetable with a soft and slightly chewy texture. • Beans It is a light green vegetable with a tender and slightly tangy taste. • ...

Vegetables 2023-07-17

Vegetables crossword puzzle
Across
  1. A purple or white vegetable with a smooth and shiny skin. It has a mild flavor and can be grilled, baked, or used in stews.
  2. A green vegetable with a tree-like shape. It has a mild, earthy flavor and is rich in nutrients.
  3. A red or yellow fruit that is commonly used as a vegetable. It has a juicy flesh and is used in salads, sauces, and sandwiches.
  4. Small, round vegetables that come in green or yellow. They have a sweet taste and can be eaten raw or cooked in various recipes.
  5. A green summer vegetable with a mild flavor. It can be grilled, sautéed, or used in various dishes like stir-fries or pasta.
  6. Pepper A colorful vegetable that comes in green, red, yellow, or orange. It has a sweet and crisp flesh and can be eaten raw or cooked.
  7. A sweet and yellow vegetable with kernels. It can be boiled, grilled, or used in salads, soups, and other dishes.
Down
  1. A starchy vegetable with a brown or yellow skin. It can be baked, boiled, mashed, or fried. It is a versatile and filling food.
  2. A crunchy and orange vegetable that grows underground. It has a sweet taste and is often eaten raw or cooked in various dishes.
  3. A leafy vegetable with dense leaves and a crisp texture. It comes in green or purple varieties and is used in salads or stir-fries.
  4. A pungent and flavorful vegetable with layers. It comes in different colors and is used to add taste to many dishes.
  5. A leafy green vegetable with a crispy texture. It is commonly used as a base for salads and can also be used in sandwiches.
  6. A large orange vegetable with a thick skin. It has a sweet taste and is often used in pies, soups, or roasted dishes.
  7. A long, green vegetable with a refreshing and crunchy texture. It is often eaten raw in salads or used in pickles.
  8. A leafy green vegetable with a mild taste. It is packed with nutrients and can be eaten raw in salads or cooked in various dishes.

15 Clues: A green vegetable with a tree-like shape. It has a mild, earthy flavor and is rich in nutrients. • A sweet and yellow vegetable with kernels. It can be boiled, grilled, or used in salads, soups, and other dishes. • A long, green vegetable with a refreshing and crunchy texture. It is often eaten raw in salads or used in pickles. • ...

Vegetables 2023-06-17

Vegetables crossword puzzle
Across
  1. A long, cylindrical vegetable with a smooth green skin. It has a crisp texture and a refreshing taste, making it a great addition to salads.
  2. A leafy vegetable with tightly packed layers. It comes in different varieties like green and red and is often used in salads, stir-fries, and soups.
  3. A vegetable with a compact head of creamy white florets. It has a mild, slightly nutty taste and can be enjoyed raw, steamed, roasted, or mashed.
  4. A dark purple or black vegetable with a smooth, shiny skin. It has a soft and creamy flesh that is often used in dishes like stir-fries and curries.
  5. A round or oval-shaped fruit that is commonly used as a vegetable in cooking. It comes in different colors like red, yellow, and green when unripe.
  6. A root vegetable with an orange or purple flesh and a sweet taste. It is rich in fiber and nutrients and can be baked, boiled, or roasted.
  7. A leafy green vegetable with dark green, crinkled leaves. It is rich in vitamins and minerals and is often used in salads, soups, and stir-fries.
  8. A root vegetable with a crisp texture and a slightly spicy flavor. It comes in various colors like red, white, and black and adds a crunchy bite to dishes.
  9. A summer squash with a smooth, green skin and a mild flavor. It is often used in both cooked and raw dishes and can be grilled, sautéed, or baked.
Down
  1. A long, slender vegetable with a crisp texture and a fresh, slightly sweet taste. It is commonly used in stir-fries, salads, and side dishes.
  2. A fungus with a fleshy cap and a stalk. It comes in various shapes, sizes, and colors and has a unique earthy flavor. Mushrooms are used in many recipes.
  3. A thick-walled vegetable with a crisp texture and a mild, sweet flavor. It comes in various colors like red, yellow, and green and adds color to dishes.
  4. A long, slender root vegetable with a bright orange color. It is crunchy and slightly sweet, and it's good for your eyes and overall health.
  5. A green vegetable with a tree-like appearance. It has a crunchy texture and a slightly bitter taste. It is packed with nutrients and good for your body.
  6. A bulb vegetable with a papery outer skin and a pungent flavor. It comes in different varieties like red, yellow, and white and adds flavor to dishes.

15 Clues: A root vegetable with an orange or purple flesh and a sweet taste. It is rich in fiber and nutrients and can be baked, boiled, or roasted. • A long, slender root vegetable with a bright orange color. It is crunchy and slightly sweet, and it's good for your eyes and overall health. • ...

Vegetables 2023-07-12

Vegetables crossword puzzle
Across
  1. It is a large, orange vegetable with a hard outer skin and sweet, pulpy flesh.
  2. It is a yellow or white vegetable with rows of sweet kernels on a cob.
  3. It is a dark green leafy vegetable that is rich in nutrients.
  4. It is a round or oval-shaped vegetable with layers of leaves.
  5. It is a white vegetable with a compact head and a mild, slightly nutty flavor.
  6. It is a starchy tuber vegetable that comes in different colors like white, yellow, or purple.
  7. It is a summer squash with a green skin and a mild, slightly sweet taste.
  8. It is a purple or white vegetable with a smooth skin and a meaty texture.
Down
  1. It is a crisp and colorful vegetable with a sweet taste.
  2. It is a pungent bulb vegetable with layers of flesh and a papery skin.
  3. It is a green vegetable with tightly packed clusters of edible florets.
  4. It is a juicy fruit (often used as a vegetable) with a red or yellow skin.
  5. It is a long and tapered root vegetable with an orange color.
  6. It is a long and cylindrical vegetable with a crisp texture and a mild flavor.
  7. It is a leafy green vegetable that is often used in salads.

15 Clues: It is a crisp and colorful vegetable with a sweet taste. • It is a leafy green vegetable that is often used in salads. • It is a dark green leafy vegetable that is rich in nutrients. • It is a long and tapered root vegetable with an orange color. • It is a round or oval-shaped vegetable with layers of leaves. • ...

Vegetables 2023-07-12

Vegetables crossword puzzle
Across
  1. It is a starchy tuber vegetable that comes in different colors like white, yellow, or purple.
  2. It is a round or oval-shaped vegetable with layers of leaves.
  3. It is a long and cylindrical vegetable with a crisp texture and a mild flavor.
  4. It is a leafy green vegetable that is often used in salads.
  5. It is a crisp and colorful vegetable with a sweet taste.
  6. It is a pungent bulb vegetable with layers of flesh and a papery skin.
  7. It is a yellow or white vegetable with rows of sweet kernels on a cob.
Down
  1. It is a purple or white vegetable with a smooth skin and a meaty texture.
  2. It is a green vegetable with tightly packed clusters of edible florets.
  3. It is a long and tapered root vegetable with an orange color.
  4. It is a dark green leafy vegetable that is rich in nutrients.
  5. It is a summer squash with a green skin and a mild, slightly sweet taste.
  6. It is a white vegetable with a compact head and a mild, slightly nutty flavor.
  7. It is a juicy fruit (often used as a vegetable) with a red or yellow skin.
  8. It is a large, orange vegetable with a hard outer skin and sweet, pulpy flesh.

15 Clues: It is a crisp and colorful vegetable with a sweet taste. • It is a leafy green vegetable that is often used in salads. • It is a long and tapered root vegetable with an orange color. • It is a dark green leafy vegetable that is rich in nutrients. • It is a round or oval-shaped vegetable with layers of leaves. • ...

Vegetables 2023-06-22

Vegetables crossword puzzle
Across
  1. A carrot is a long, orange root vegetable. It is crunchy and sweet and is good for your eyes because it has a lot of vitamin A. Carrots can be eaten raw, cooked, or used in recipes like carrot cake.
  2. A potato is a starchy vegetable that grows underground. It has a brown or yellowish skin and a soft, creamy interior. Potatoes can be boiled, baked, or mashed and are a versatile ingredient in many recipes.
  3. Cauliflower is a white vegetable that grows in a compact head with florets. It has a mild taste and can be eaten raw, steamed, roasted, or used as a substitute for rice or mashed potatoes.
  4. A tomato is a round or oval fruit that is often considered a vegetable. It has a red or yellow skin and juicy flesh. Tomatoes are used in salads, sandwiches, and pasta sauces.
  5. Zucchini is a green vegetable that resembles a cucumber. It has a mild and slightly sweet flavor. Zucchini can be grilled, sautéed, or used in recipes like zucchini bread or pasta dishes.
  6. Spinach is a leafy green vegetable with dark, vibrant leaves. It is rich in iron and other nutrients. Spinach can be eaten raw in salads or cooked in various dishes like pasta or soups.
  7. Pepper Bell peppers are colorful vegetables with a crisp texture. They come in different colors like red, green, or yellow. Bell peppers are often used in salads, stir-fries, or stuffed with other ingredients.
Down
  1. A cucumber is a long, green vegetable with a cool and refreshing taste. It has a crisp texture and is often eaten raw in salads or used to make pickles.
  2. Potato A sweet potato is a root vegetable with a sweet and creamy flesh. It has a reddish or orange skin and can be baked, mashed, or roasted. Sweet potatoes are a good source of vitamins and fiber.
  3. Broccoli is a green vegetable with a tree-like shape. It has a crunchy texture and is packed with vitamins and minerals. Broccoli can be steamed, roasted, or added to stir-fries.
  4. Asparagus is a green vegetable with long, thin spears. It has a tender texture and a slightly bitter taste. Asparagus can be steamed, roasted, or used in dishes like stir-fries or risottos.
  5. An onion is a bulb vegetable with layers of papery skin. It has a strong and pungent flavor and is used to add taste to many dishes. Onions can be white, yellow, or red.
  6. Corn is a yellow or white vegetable with sweet and juicy kernels. It is often boiled, grilled, or used in salads, soups, or as a side dish. Corn can also be eaten as popcorn.
  7. Cabbage is a leafy vegetable with tight layers. It can be green or purple and has a crunchy texture. Cabbage is used in coleslaw, stir-fries, salads, or cooked in dishes like cabbage rolls.
  8. Peas are small, round vegetables that grow in pods. They are sweet and have a slightly starchy texture. Peas can be eaten fresh, steamed, or used in soups, stews, or stir-fries.

15 Clues: A cucumber is a long, green vegetable with a cool and refreshing taste. It has a crisp texture and is often eaten raw in salads or used to make pickles. • An onion is a bulb vegetable with layers of papery skin. It has a strong and pungent flavor and is used to add taste to many dishes. Onions can be white, yellow, or red. • ...

Vegetables 2023-06-22

Vegetables crossword puzzle
Across
  1. A small, round, green vegetable that grows inside long green pods.They are usually sweet and tender, and are commonly eaten with rice and pasta dishes, or mixed into salads.
  2. A green vegetable that is high in nutrients and resembles a tree with a thick stem and many tiny branches called florets.
  3. A tightly packed ball-shaped vegetable with green or purple leaves. It can be eaten raw, cooked, or fermented and is often used in salads, soups, or stuffed.
  4. A white vegetable that looks like a snowy version of broccoli. It has a thick stem and many tiny branches called florets.It can be eaten raw, steamed, roasted, or mashed.
  5. A large, round vegetable with a thick outer skin. that can be orange, green, or white. It has a sweet inside and is often used to make pies, soups, or roasted dishes.
  6. A round, dark red or yellow root vegetable with a sweet, earthy taste. It is common to eat the cooked roots, but the leaves can also be eaten in salads.
  7. A round vegetable with layers of skin on the outside and a strong
Down
  1. A dark green leafy vegetable that is rich in iron and great for strong muscles. It can be eaten raw or cooked, and is often added to salads, soups, and even stuffed into other foods.
  2. A juicy, red and round fruit that is often considered a vegetable.They are soft to bite into and are found in many salads and sauces.
  3. Potato A starchy root vegetable that is similar to a potato but has an orange or purple inside.It's sweet in taste and can be baked, mashed, or turned into fries.
  4. A long, orange root vegetable that is crunchy, when eaten raw or soft when cooked. It is tapered and narrow at the tip. Great for helping with eyesight.
  5. A long, green, cylinder-shaped vegetable that has a watery inside. They are cool and refreshing and are found in salads and sandwiches.
  6. A leafy green vegetable with a crisp texture that comes in various types, like Iceberg, Romaine, and Butterhead. It is often used in salads and sandwiches.
  7. A round or oval-shaped starchy root vegetable with a brown or red skin and a white, yellow, or purple inside. They are used to make fries, mashed foods, and many other dishes.
  8. Pepper A hollow, bell-shaped vegetable that can be green, red, yellow, or orange. They are crisp and slightly sweet and are often eaten fresh, stir-fried, or roasted.

15 Clues: A round vegetable with layers of skin on the outside and a strong • A green vegetable that is high in nutrients and resembles a tree with a thick stem and many tiny branches called florets. • A juicy, red and round fruit that is often considered a vegetable.They are soft to bite into and are found in many salads and sauces. • ...

Vegetables 2023-06-19

Vegetables crossword puzzle
Across
  1. Green and nutritious
  2. Leafy and healthy
  3. Yellow and sweet
  4. Green and refreshing
  5. Red and tangy
  6. White and pungent
  7. White and mild
  8. Green and small
Down
  1. Purple and smooth
  2. Green and versatile
  3. Brown and starchy
  4. Orange and crunchy
  5. Brown and earthy
  6. Red and juicy
  7. pepper Colorful and crunchy

15 Clues: Red and juicy • Red and tangy • White and mild • Green and small • Yellow and sweet • Brown and earthy • Purple and smooth • Brown and starchy • Leafy and healthy • White and pungent • Orange and crunchy • Green and versatile • Green and nutritious • Green and refreshing • pepper Colorful and crunchy

Vegetables 2023-07-27

Vegetables crossword puzzle
Across
  1. Long, green vegetable with a refreshing and mild flavor.
  2. Pepper Colorful vegetable with a crunchy texture and sweet taste.
  3. Green vegetable with a tree-like shape, rich in nutrients.
  4. Purple vegetable with a smooth and shiny skin.
  5. Starchy, tuberous vegetable that can be baked or fried.
  6. Red, juicy vegetable often used in salads and sauces.
  7. Small, red or white vegetable with a crunchy texture and peppery taste.
  8. Beans Long, slender green vegetables, also known as string beans.
Down
  1. White vegetable with a compact head, a type of cabbage.
  2. Green vegetable with a cylindrical shape, similar to a squash.
  3. Small, round green seeds found in a pod, sweet and nutritious.
  4. Dark green leafy vegetable packed with vitamins and minerals.
  5. Orange root vegetable with a sweet and crunchy taste.
  6. Leafy green vegetable commonly used in salads.
  7. Yellow vegetable with kernels on a cob, used in various dishes.

15 Clues: Purple vegetable with a smooth and shiny skin. • Leafy green vegetable commonly used in salads. • Orange root vegetable with a sweet and crunchy taste. • Red, juicy vegetable often used in salads and sauces. • White vegetable with a compact head, a type of cabbage. • Starchy, tuberous vegetable that can be baked or fried. • ...

Vegetables: 2025-03-15

Vegetables: crossword puzzle
Across
  1. – A green leafy vegetable often used in salads. 🥗
  2. beans – Long, thin vegetables that are often cooked as a side dish. 🌱
  3. – A long orange vegetable that rabbits love. 🥕
  4. – A leafy green vegetable that Popeye eats to get strong. 💪🥬
  5. – A purple vegetable, also called an eggplant. 🍆
  6. – A white vegetable that looks like a tree and is similar to broccoli. 🌳🥦
  7. – A vegetable that makes you cry when you cut it. 🧅😭
  8. – A large orange vegetable used for Halloween decorations. 🎃
Down
  1. – A leafy green or purple vegetable used in coleslaw. 🥬
  2. – A deep red vegetable that can be used in soups and salads. ❤️🥗
  3. – A strong-smelling bulb used to add flavor to dishes. 🧄
  4. – A small, soft vegetable that grows in forests and is sometimes poisonous. 🍄
  5. pepper – A small, spicy vegetable that adds heat to food. 🌶️🔥
  6. – A starchy vegetable used to make fries and mashed dishes. 🥔
  7. – A small, crunchy vegetable, often red on the outside and white inside. 🔴

15 Clues: – A long orange vegetable that rabbits love. 🥕 • – A purple vegetable, also called an eggplant. 🍆 • – A green leafy vegetable often used in salads. 🥗 • – A vegetable that makes you cry when you cut it. 🧅😭 • – A leafy green or purple vegetable used in coleslaw. 🥬 • – A strong-smelling bulb used to add flavor to dishes. 🧄 • ...

Vegetables 2025-08-25

Vegetables crossword puzzle
Across
  1. = Brown outside, orange inside, grows underground.
  2. = Small and green, eaten in groups.
  3. = White vegetable, similar to broccoli.
  4. = White or purple, used for seasoning.
  5. = Long and green, often pickled.
  6. = Green stalk vegetable, often in soup.
  7. = Green, round, used in salad.
  8. = A vegetable that makes you cry when cut.
  9. = Red or green, can be spicy.
Down
  1. = Red, used in salad and ketchup.
  2. = Green and leafy, rich in iron.
  3. = Yellow vegetable, grows on a cob.
  4. = Big and orange, used in Halloween.
  5. = Orange, long, rabbits like it.
  6. = Green tree-like vegetable.

15 Clues: = Green tree-like vegetable. • = Red or green, can be spicy. • = Green, round, used in salad. • = Green and leafy, rich in iron. • = Long and green, often pickled. • = Orange, long, rabbits like it. • = Red, used in salad and ketchup. • = Small and green, eaten in groups. • = Yellow vegetable, grows on a cob. • = Big and orange, used in Halloween. • ...

Projet food vivianne and emilie 2013-04-03

Projet food vivianne and emilie crossword puzzle
Across
  1. It is little purple,blue or green fruit.
  2. It is yellow sour fruit.
  3. It is little red and white vegetables.
  4. It is round red fruit.
  5. It is little green vegetables.
  6. It is red and delicious fruit.
  7. It is yellow or green fruit.
  8. It is brown vegetables.
  9. It is long and green vegetables.
  10. It is small red fruit.
Down
  1. It is beige vegetables.
  2. It is round orange delicious fruit.
  3. It is long orange vegetables.
  4. It is little blue fruit.
  5. It is big round vegetables.
  6. It is a potato and is a thin.
  7. It is little red fruit.
  8. It is long yellow fruit.
  9. It is round orange fruit.

19 Clues: It is round red fruit. • It is small red fruit. • It is beige vegetables. • It is little red fruit. • It is brown vegetables. • It is little blue fruit. • It is yellow sour fruit. • It is long yellow fruit. • It is round orange fruit. • It is big round vegetables. • It is yellow or green fruit. • It is long orange vegetables. • It is a potato and is a thin. • ...

CA 2 Chapter 6-Vegetables 2021-08-25

CA 2 Chapter 6-Vegetables crossword puzzle
Across
  1. A fine chop cut made by using a chef's knife or mezzaluna, a knife consisting of a single or double blade with a handle on each end; this cut is commonly used on smaller foods, such as garlic, fresh herbs, and ginger.
  2. Vegetables in which the edible flower, or head, is the focus.
  3. A traditional French appetizer with raw whole or sliced vegetables, often including a dipping sauce or vinaigrette.
  4. Made into a thick liquid by crushing the cooked food.
  5. A seed blend that includes a variety of leafy lettuce and other greens.
  6. Enlarged, bulbous, edible roots capable of generating a new plant.
  7. An edible, herb-like plant.
  8. Edible herbs, such as broccoli or cabbage, from the mustard family.
  9. Vegetables in which the main edible portion grows at least partly underground as a root, such as carrots and beets.
  10. Vegetables in which the edible portions are actually seeds, such as corn or peas.
  11. Partially cooking a food item in boiling water.
Down
  1. Mixes of assorted salad greens that may be more tender and can be planted in the spring for harvest a few weeks later.
  2. Plant, leaves, such as lettuce, eaten as vegetables.
  3. Vegetables in which the stems are eaten, such as asparagus and celery.
  4. Cutting a product into cubes with a chef's knife; normally dicing refers to about a half-inch cube--the same size as dice.
  5. Vegetables that come from flowering plants and have seeds.
  6. A finishing technique that gives vegetables a glossy appearance.
  7. A system of farming in which vegetables are grown indoors year-round, under regulated temperatures and light, in nutrient-enriched water.

18 Clues: An edible, herb-like plant. • Partially cooking a food item in boiling water. • Plant, leaves, such as lettuce, eaten as vegetables. • Made into a thick liquid by crushing the cooked food. • Vegetables that come from flowering plants and have seeds. • Vegetables in which the edible flower, or head, is the focus. • ...

Projet food vivianne and emilie 2013-04-03

Projet food vivianne and emilie crossword puzzle
Across
  1. It is little purple,blue or green fruit.
  2. It is yellow sour fruit.
  3. It is little red and white vegetables.
  4. It is round red fruit.
  5. It is little green vegetables.
  6. It is red and delicious fruit.
  7. It is yellow or green fruit.
  8. It is brown vegetables.
  9. It is long and green vegetables.
  10. It is small red fruit.
Down
  1. It is beige vegetables.
  2. It is round orange delicious fruit.
  3. It is long orange vegetables.
  4. It is little blue fruit.
  5. It is big round vegetables.
  6. It is a potato and is a thin.
  7. It is little red fruit.
  8. It is long yellow fruit.
  9. It is round orange fruit.

19 Clues: It is round red fruit. • It is small red fruit. • It is beige vegetables. • It is little red fruit. • It is brown vegetables. • It is little blue fruit. • It is yellow sour fruit. • It is long yellow fruit. • It is round orange fruit. • It is big round vegetables. • It is yellow or green fruit. • It is long orange vegetables. • It is a potato and is a thin. • ...

Food Vivianne and Émilie 2013-02-15

Food Vivianne and Émilie crossword puzzle
Across
  1. It is potato and thin
  2. It is round orange fruit
  3. It is small red fruit
  4. It is long yellow fruit
  5. It is small blue fruit
  6. It is long orange vegetables
  7. It is round red fruit
  8. It is small pruple,blue or green fruit
  9. It is big round vegetables
  10. It is small red fruit
Down
  1. It is beige vegetales
  2. It is small red and white vegetables
  3. It is brown vegetables
  4. It is red and delicious fruit
  5. Itis long yellow vegetables
  6. It is small green vegetables
  7. It is yellow sour fruit
  8. It is a long and green vegetables
  9. It is round orange delicious fruit
  10. It is yellow or green fruit

20 Clues: It is beige vegetales • It is potato and thin • It is small red fruit • It is round red fruit • It is small red fruit • It is brown vegetables • It is small blue fruit • It is long yellow fruit • It is yellow sour fruit • It is round orange fruit • It is big round vegetables • Itis long yellow vegetables • It is yellow or green fruit • It is small green vegetables • ...

Vegetable Crossword 2024-05-01

Vegetable Crossword crossword puzzle
Across
  1. mineral found in dark green leafy vegetables
  2. cook vegetables with as little ______________ as possible
  3. common vegetable that is actually a fungi
  4. method of cooking with high temperature that destroys nutrients
  5. contains healthy fat and is actually a fruit
  6. vegetable used to make pickles
  7. versatile vegetable that grows underground
  8. special pan used in Chinese cookery
  9. vegetables cook in a pan with some oil
  10. vegetables provide nutrients, minerals, and _________________
  11. vegetable sometimes called maize
  12. vegetable traditionally made into pies at thanksgiving
Down
  1. vegetables should be cooked until
  2. fat-soluble vitamin that is found in orange vegetables
  3. a common red vegetable that is actually a fruit
  4. nutrient found in red vegetables and citrus fruits
  5. dark green vegetable with a good source of Vitamin A
  6. method of cooking vegetables that conserves the most nutrients
  7. another word for fibre
  8. method of cooking that loses some nutrients
  9. vegetable that might bring tears to your eyes

21 Clues: another word for fibre • vegetable used to make pickles • vegetable sometimes called maize • vegetables should be cooked until • special pan used in Chinese cookery • vegetables cook in a pan with some oil • common vegetable that is actually a fungi • versatile vegetable that grows underground • method of cooking that loses some nutrients • ...

Vegetables 2013-02-01

Vegetables crossword puzzle
Across
  1. Some say it's a fruit others a vegetable
  2. Make you cry
  3. Put on burgers.
  4. Looks like baby trees
  5. Make you fart
  6. Real rabbit food
  7. Comes in four different colors green, yellow, orange, red
Down
  1. Dads rabbit food
  2. pepper Burn your mouth
  3. Looks like fluffy white clouds
  4. Yellow niblets
  5. Had them for supper
  6. Comes in pods
  7. Is good with cheese wiz

14 Clues: Make you cry • Comes in pods • Make you fart • Yellow niblets • Put on burgers. • Dads rabbit food • Real rabbit food • Had them for supper • Looks like baby trees • pepper Burn your mouth • Is good with cheese wiz • Looks like fluffy white clouds • Some say it's a fruit others a vegetable • Comes in four different colors green, yellow, orange, red

Vegetables 2023-07-02

Vegetables crossword puzzle
Across
  1. Broccoli is a green vegetable with small, tree-like florets. It has a mild and slightly bitter taste and is packed with nutrients.
  2. Cauliflower is a white vegetable with a dense texture. It has a mild and slightly nutty taste and can be eaten raw or cooked.
  3. Spinach is a leafy green vegetable with a slightly bitter taste. It is rich in iron and other vitamins and can be eaten raw or cooked.
  4. Tomatoes are round, red vegetables with a juicy flesh. They have a slightly sweet and tangy taste and are used in many dishes.
  5. Zucchini is a green vegetable with a mild and slightly sweet taste. It has a soft and tender texture and can be grilled or sautéed.
  6. Eggplants are purple vegetables with a smooth and shiny skin. They have a mild and slightly bitter taste and are used in many cuisines.
Down
  1. Cucumbers are long, green vegetables with a crispy texture. They have a refreshing taste and are often used in salads or pickles.
  2. Pepper Bell peppers are colorful vegetables with a sweet and crunchy flesh. They come in different colors like red, green, or yellow.
  3. Potatoes are starchy vegetables with a brown or yellow skin. They have a soft and creamy texture and can be baked, boiled, or mashed.
  4. Onions are round bulbs with a papery skin. They have a strong and pungent taste and are used to add flavor to various dishes.
  5. Peas are small, round vegetables that come in pods. They have a sweet and slightly starchy taste and are often used in stir-fries or soups.
  6. Cabbage is a leafy vegetable with tightly packed layers. It has a crisp texture and a slightly sweet or peppery taste.
  7. Carrots are long, orange vegetables with a sweet and crunchy taste. They are good for your eyes and can be eaten raw or cooked.
  8. Corn is a yellow vegetable with sweet and juicy kernels. It can be eaten fresh, boiled, or grilled and is a popular summer treat.

14 Clues: Cabbage is a leafy vegetable with tightly packed layers. It has a crisp texture and a slightly sweet or peppery taste. • Onions are round bulbs with a papery skin. They have a strong and pungent taste and are used to add flavor to various dishes. • ...

Vegetables 2023-06-03

Vegetables crossword puzzle
Across
  1. any one of many types of fast-growing fungus (= plants without leaves or flowers) with a round top and short stem, many of which are used as food
  2. a plant of the onion family that has a strong taste and smell and is used in cooking to add flavour
  3. a tall plant grown in many parts of the world for its yellow seeds, which are eaten as food, made into flour, or fed to animals
  4. an oval, purple vegetable that is white inside and is usually eaten cooked
  5. a large, round vegetable with hard, yellow or orange flesh
  6. round, red fruit with a lot of seeds, eaten cooked or uncooked as a vegetable
  7. a vegetable that is usually green, red, or yellow, has a rounded shape, and is hollow with seeds in the middle
Down
  1. a long pointed orange root eaten as a vegetable
  2. a vegetable with a green stem or stems and a mass or several masses of flower buds at the top
  3. a vegetable with a strong smell and flavour, made up of several layers surrounding each other tightly in a round shape, usually brown or red on the outside and white inside
  4. a large, round vegetable with large green, white, or purple leaves that can be eaten cooked or uncooked
  5. a long, thin, pale green vegetable with dark green skin, usually eaten uncooked in salads
  6. a plant with large, green leaves, eaten uncooked in salads
  7. a round vegetable that grows underground and has white flesh with light brown, red, or pink skin

14 Clues: a long pointed orange root eaten as a vegetable • a plant with large, green leaves, eaten uncooked in salads • a large, round vegetable with hard, yellow or orange flesh • an oval, purple vegetable that is white inside and is usually eaten cooked • round, red fruit with a lot of seeds, eaten cooked or uncooked as a vegetable • ...

Vegetables 2024-01-05

Vegetables crossword puzzle
Across
  1. Carrots are orange vegetables with a crunchy texture.
  2. Potatoes are starchy tubers that can be baked, mashed, or fried.
  3. Spinach is a leafy green vegetable packed with nutrients.
  4. Asparagus is a green vegetable with tender spears, often steamed or roasted.
  5. Cauliflower is a white vegetable that can be cooked in various ways.
  6. Eggplants are purple vegetables with a smooth, shiny skin.
  7. Pepper Bell peppers come in various colors and have a sweet, crunchy taste.
Down
  1. Zucchinis are green vegetables with a mild flavor, often used in cooking.
  2. Corn is a yellow vegetable with sweet kernels on a cob.
  3. Cucumbers are crisp, watery vegetables commonly used in salads.
  4. Tomatoes are red, juicy fruits often used as vegetables in cooking.
  5. Broccoli is a green vegetable with small, tree-like florets.
  6. Onions are pungent vegetables used to add flavor to many dishes.
  7. Lettuce is a leafy green vegetable often used as the base for salads.
  8. Pepper Bell peppers are colorful vegetables with a sweet and crunchy taste.

15 Clues: Carrots are orange vegetables with a crunchy texture. • Corn is a yellow vegetable with sweet kernels on a cob. • Spinach is a leafy green vegetable packed with nutrients. • Eggplants are purple vegetables with a smooth, shiny skin. • Broccoli is a green vegetable with small, tree-like florets. • Cucumbers are crisp, watery vegetables commonly used in salads. • ...

VEGETABLES 2023-12-06

VEGETABLES crossword puzzle
Across
  1. krompir
  2. brokoli
  3. buča
  4. paprika
  5. čebula
  6. artičoka
  7. redkvica
Down
  1. paradižnik
  2. česen
  3. čili
  4. rukola
  5. korenje
  6. špinača
  7. peteršilj

14 Clues: čili • buča • česen • rukola • čebula • krompir • brokoli • korenje • špinača • paprika • artičoka • redkvica • peteršilj • paradižnik

Vegetables 2024-04-22

Vegetables crossword puzzle
Across
  1. big, round green vegetable, boiled
  2. small, green and round
  3. use on a burger or in sandwiches
  4. are hot and used to spice up meals
  5. these have several big heads on one plant
  6. can be mashed, fried or boiled
  7. chopped up and added to vegetables or meat
Down
  1. eaten by rabbits, orange and long
  2. you grow these in the garden usually
  3. look like a small umbrella
  4. crushed and added to vegetables or meat
  5. orange colour, quite big and used in Halloween
  6. white head and green leaves, big
  7. grown on a vine and are long and thin

14 Clues: small, green and round • look like a small umbrella • can be mashed, fried or boiled • white head and green leaves, big • use on a burger or in sandwiches • eaten by rabbits, orange and long • big, round green vegetable, boiled • are hot and used to spice up meals • you grow these in the garden usually • grown on a vine and are long and thin • ...

Vegetables 2021-02-25

Vegetables crossword puzzle
Across
  1. the science of vegetable growing dealing with the culture on non herbaceous plants for food
  2. a specialist in olericulture
  3. the rapid removal of heat from freshly harvested vegetables
  4. the process or technique of arresting the ripening of fruits and vegetables after harvesting by immersion in ice or cold water
  5. Having little or no rain; too dry or barren to support vegetation
  6. a flowering plant with an embryo that bears a single cotyledon seed leaf
Down
  1. of a region or climate dry but having slightly more rain than an arid region or climate
  2. a plant that has flowers and produces seeds enclosed within a carpel
  3. a plant that has or is to be transplanted
  4. dicot a flowering plant with an embryo that bears two cotyledons seed leaves
  5. the introduction of air into a material
  6. Manure, a fertilizer consisting of growing plants that are plowed back into the soil
  7. gardening, a place where vegetables and fruit are grown for sale
  8. cropping, a vegetable crop that is grown in truck farming lettuce is a truck crop in california

14 Clues: a specialist in olericulture • the introduction of air into a material • a plant that has or is to be transplanted • the rapid removal of heat from freshly harvested vegetables • gardening, a place where vegetables and fruit are grown for sale • Having little or no rain; too dry or barren to support vegetation • ...

Vegetables 2017-06-01

Vegetables crossword puzzle
Across
  1. White and look like a grows up.
  2. Green and look like grows on a vine.
  3. Long and stick.
  4. Green and look like orange red .
  5. Red and round.
  6. Red and hot.
  7. Sweet fruit and grows on a vine.
  8. Long orange vegetable.
Down
  1. Long and purple and seeds in side.
  2. Green and look like a small tree.
  3. is green and white leafs.
  4. Look like an umbrella.
  5. Green and look like a big tree.
  6. Make you cry.

14 Clues: Red and hot. • Make you cry. • Red and round. • Long and stick. • Look like an umbrella. • Long orange vegetable. • is green and white leafs. • White and look like a grows up. • Green and look like a big tree. • Green and look like orange red . • Sweet fruit and grows on a vine. • Green and look like a small tree. • Long and purple and seeds in side. • ...

VEGETABLES 2023-12-06

VEGETABLES crossword puzzle
Across
  1. buča
  2. korenje
  3. špinača
  4. peteršilj
  5. artičoka
  6. rukola
  7. čili
  8. brokoli
Down
  1. čebula
  2. paradižnik
  3. paprika
  4. redkvica
  5. krompir
  6. česen

14 Clues: buča • čili • česen • čebula • rukola • paprika • korenje • špinača • krompir • brokoli • redkvica • artičoka • peteršilj • paradižnik

vegetables 2024-05-08

vegetables crossword puzzle
Across
  1. LETTUCE
  2. CUCUMBER
  3. PUMPKIN
  4. GARLIC
  5. ONION
  6. BEANS
  7. CORN
  8. SWEETPOTATO
Down
  1. LEEK
  2. MUSHROOM
  3. PEAS
  4. CABBAGE
  5. CARROT
  6. TOMATO

14 Clues: LEEK • PEAS • CORN • ONION • BEANS • GARLIC • CARROT • TOMATO • LETTUCE • PUMPKIN • CABBAGE • MUSHROOM • CUCUMBER • SWEETPOTATO

vegetables 2024-06-06

vegetables crossword puzzle
Across
  1. groszek
  2. czosnek
  3. ogórek
  4. cebula
  5. burak
  6. pomidor
  7. kukurydza
  8. dynia
Down
  1. papryka
  2. brokuł
  3. marchewka
  4. kapusta
  5. ziemniak
  6. kalafior

14 Clues: burak • dynia • brokuł • ogórek • cebula • papryka • groszek • czosnek • kapusta • pomidor • ziemniak • kalafior • marchewka • kukurydza