vegetables Crossword Puzzles

vegetables 2023-05-02

vegetables crossword puzzle
Across
  1. a large, round vegetable that consists of a lot of thick leaves
  2. a vegetable like a small onion with a very strong taste and smell
  3. a vegetable with large, dark green leaves and a strong taste
  4. a long, green vegetable that you eat raw in salads
  5. a round vegetable with a brown, yellow, or red skin that grows in the ground
  6. a type of fungus (= organism like a plant) with a short stem and a round top, some types of which can be eaten
  7. a large, round vegetable with thick, orange skin
  8. a round vegetable with layers that has a strong taste and smell
Down
  1. a black, grey, or red powder that is made from crushed seeds, used to give food a slightly spicy flavour
  2. a soft, round, red fruit eaten in salad or as a vegetable
  3. a plant with green leaves, which is eaten in salads
  4. an orange-coloured vegetable that is long and thin and grows in the ground
  5. a green vegetable with a thick stem
  6. an oval, purple vegetable that is white inside
  7. a small, round, green seed that people eat as a vegetable
  8. a tall plant with yellow seeds that are cooked and eaten as a vegetable

16 Clues: a green vegetable with a thick stem • an oval, purple vegetable that is white inside • a large, round vegetable with thick, orange skin • a long, green vegetable that you eat raw in salads • a plant with green leaves, which is eaten in salads • a soft, round, red fruit eaten in salad or as a vegetable • a small, round, green seed that people eat as a vegetable • ...

Vegetables 2023-06-14

Vegetables crossword puzzle
Across
  1. Pepper Thick-walled, crunchy vegetable with a bell-like shape and various colors
  2. Starchy tuber with a brown or yellow skin and white or yellow flesh
  3. Small round green seeds that are sweet and eaten as a vegetable
  4. Long and cylindrical vegetable with a dark green skin and crisp flesh
  5. Purple or white vegetable with a smooth skin and a creamy texture when cooked
  6. Large, round or oval vegetable with a thick, ribbed orange or yellow skin and sweet flesh
  7. Round or oval fruit with a red or yellow skin and juicy flesh
  8. Green vegetable with a dense cluster of florets and a mild, earthy flavor
  9. Beans Long, slender pods containing small, tender green seeds
Down
  1. Leafy green vegetable with a crispy texture, often used in salads
  2. Bulb vegetable with a pungent aroma and layers of edible white, yellow, or red flesh
  3. Edible shoot vegetable with a spear-like shape and a mild, earthy flavor
  4. Summer squash with a green or yellow skin and a mild, slightly sweet flavor
  5. White or light-colored vegetable with a compact head of undeveloped flowers
  6. Leafy green vegetable with dark, tender leaves and a slightly bitter taste
  7. Orange root vegetable with a crunchy texture and sweet flavor

16 Clues: Round or oval fruit with a red or yellow skin and juicy flesh • Orange root vegetable with a crunchy texture and sweet flavor • Beans Long, slender pods containing small, tender green seeds • Small round green seeds that are sweet and eaten as a vegetable • Leafy green vegetable with a crispy texture, often used in salads • ...

vegetables 2023-06-14

vegetables crossword puzzle
Across
  1. A small, round green vegetable that grows in a pod.
  2. A green summer squash that can be eaten cooked or raw.
  3. A green vegetable with a tree-like shape that is packed with nutrients.
  4. A dark purple vegetable that is often used in Mediterranean cuisine.
  5. A pungent vegetable with layers that add flavor to dishes.
  6. A white vegetable that resembles a flower and is rich in nutrients.
  7. A round, red fruit (often considered a vegetable) used in many dishes.
  8. descriptions are simplified for children and do not include Korean characters or the actual word within them.
Down
  1. A long, green vegetable with a refreshing taste, often used in salads.
  2. A leafy green vegetable that is rich in vitamins and minerals.
  3. A large, orange vegetable often used in desserts and soups.
  4. Pepper A colorful vegetable with a crisp texture and sweet taste.
  5. A leafy vegetable that is commonly used as the base of salads.
  6. An edible starchy tuber that can be cooked in various ways.
  7. A long, orange root vegetable that is crunchy and nutritious.
  8. A sweet yellow vegetable with kernels that can be boiled or grilled.

16 Clues: A small, round green vegetable that grows in a pod. • A green summer squash that can be eaten cooked or raw. • A pungent vegetable with layers that add flavor to dishes. • A large, orange vegetable often used in desserts and soups. • An edible starchy tuber that can be cooked in various ways. • A long, orange root vegetable that is crunchy and nutritious. • ...

Vegetables 2023-08-11

Vegetables crossword puzzle
Across
  1. A sweet and starchy vegetable with kernels on a cob.
  2. A root vegetable with a pale, cream-colored appearance, often used in soups.
  3. A round and spiky vegetable with a delicious heart.
  4. A leafy green vegetable with colorful stems, similar to spinach.
  5. A vegetable with a bulbous base and feathery fronds, often used for flavoring.
  6. A purple or black vegetable with a creamy texture, often used in cooking.
  7. A root vegetable with a deep red color, sometimes used in salads or roasted.
  8. A leafy vegetable, often used in salads and coleslaw.
Down
  1. A long, green vegetable with seeds in the center, often eaten raw or pickled.
  2. A pungent bulbous vegetable, known for its strong flavor.
  3. A long, slender vegetable known for its green spears.
  4. A long, orange vegetable with a sweet taste, commonly used in salads and cooking.
  5. A peppery and leafy green, perfect for adding to salads.
  6. A leafy green vegetable with a slightly bitter taste, rich in nutrients.
  7. A crunchy and green vegetable with long, fibrous stalks.
  8. A green vegetable with small, tree-like florets.

16 Clues: A green vegetable with small, tree-like florets. • A round and spiky vegetable with a delicious heart. • A sweet and starchy vegetable with kernels on a cob. • A long, slender vegetable known for its green spears. • A leafy vegetable, often used in salads and coleslaw. • A peppery and leafy green, perfect for adding to salads. • ...

Vegetables 2021-12-14

Vegetables crossword puzzle
Across
  1. vitamin C helps your body absorb _ easily
  2. _ fiber helps reduce blood cholesterol
  3. vegetables are organized into _ groups
  4. important nutrient many people don't get
  5. vegetables are important sources of what
  6. most vegetables are low in _
  7. eat vegetables that are _ in calories
  8. _ 60+ should have 2 to 3 cups a day
Down
  1. all _ and beverage choices matter
  2. _ help increase intake of fiber + potassium
  3. looks like a tree
  4. eating vegetables provides _ benefits
  5. vitamin A helps to protect against _
  6. _ need 2/3 to 1 cup of vegetables
  7. a _ diet can protect against cancers
  8. diets rich in _ help maintain blood pressure

16 Clues: looks like a tree • most vegetables are low in _ • all _ and beverage choices matter • _ need 2/3 to 1 cup of vegetables • _ 60+ should have 2 to 3 cups a day • vitamin A helps to protect against _ • a _ diet can protect against cancers • eating vegetables provides _ benefits • eat vegetables that are _ in calories • _ fiber helps reduce blood cholesterol • ...

Vegetables 2020-05-04

Vegetables crossword puzzle
Across
  1. Round, brown. Makes you cry when chopped
  2. Long green vegetable, good for salad
  3. Looks like small green tree
  4. 3 colours, good in fajitas!
  5. Round and red, makes nice sauce
  6. Thin, green veg. Makes you really strong
  7. Green and crunchy, good in sandwiches
  8. small round, yellow veg
  9. Green with baby peas inside
Down
  1. Louise gave us these plants for our garden
  2. Long orange crunchy veg
  3. Looks like small white tree
  4. Nice with roast dinners
  5. Makes chips and crisps
  6. white and black colour
  7. small round, green veg

16 Clues: Makes chips and crisps • white and black colour • small round, green veg • Long orange crunchy veg • Nice with roast dinners • small round, yellow veg • Looks like small green tree • Looks like small white tree • 3 colours, good in fajitas! • Green with baby peas inside • Round and red, makes nice sauce • Long green vegetable, good for salad • Green and crunchy, good in sandwiches • ...

VEGETABLES 2021-05-08

VEGETABLES crossword puzzle
Across
  1. POTATOES
  2. PEAR
  3. APPLE
  4. BROCCOLI
  5. WATERMELON
  6. STRAWBERRIES
  7. LETTUCE
Down
  1. GRAPES
  2. PINEAPPLE
  3. TOMATOES
  4. CUCUMBER
  5. PUMPKIN
  6. ORANGE
  7. CARROTS
  8. ONIONS
  9. BANANA

16 Clues: PEAR • APPLE • GRAPES • ORANGE • ONIONS • BANANA • PUMPKIN • CARROTS • LETTUCE • TOMATOES • CUCUMBER • POTATOES • BROCCOLI • PINEAPPLE • WATERMELON • STRAWBERRIES

Vegetables 2023-06-12

Vegetables crossword puzzle
Across
  1. A white vegetable that can be eaten raw or cooked.
  2. A starchy vegetable that can be baked, mashed, or fried.
  3. A green vegetable that can be grilled, sautéed, or baked.
  4. A round vegetable with layered leaves that can be used in slaw or soup.
  5. A fungi with a unique shape and a meaty texture.
  6. potato An orange vegetable that tastes sweet and is packed with nutrients.
  7. A cool and refreshing vegetable that's great for salads.
  8. A crunchy orange snack that helps keep our eyes healthy.
Down
  1. A purple vegetable used in many delicious recipes.
  2. A leafy green vegetable that Popeye loves to eat.
  3. A pungent vegetable used to add flavor to many dishes.
  4. A green vegetable with tiny trees that are good for us.
  5. Small green spheres that are fun to eat and good for us.
  6. A juicy red fruit often used in salads and sauces.
  7. pepper A colorful vegetable that adds crunch and flavor to meals.
  8. A golden vegetable with sweet kernels that can be boiled, grilled, or roasted.

16 Clues: A fungi with a unique shape and a meaty texture. • A leafy green vegetable that Popeye loves to eat. • A purple vegetable used in many delicious recipes. • A white vegetable that can be eaten raw or cooked. • A juicy red fruit often used in salads and sauces. • A pungent vegetable used to add flavor to many dishes. • ...

Vegetables 2023-06-14

Vegetables crossword puzzle
Across
  1. Green summer squash with a mild flavor and tender texture
  2. Bulb vegetable with a pungent taste and multiple layers
  3. Purple or white vegetable with a smooth skin and firm flesh
  4. Colorful vegetable with a sweet, crunchy taste
  5. Red or yellow fruit commonly used as a vegetable in cooking
  6. Small root vegetable with a crunchy texture and peppery flavor
  7. Yellow or white cereal grain with sweet, juicy kernels
Down
  1. Green vegetable with a dense, flowery head and stalks
  2. Fleshy fungus with a unique texture and earthy flavor
  3. Cylindrical green vegetable with a crisp texture
  4. White vegetable with a compact head and mild taste
  5. Long, slender green pods with small seeds inside
  6. Leafy green vegetable with a mild, slightly bitter taste
  7. Leafy vegetable with various types and textures, commonly used in salads
  8. Small round green seeds enclosed in a pod, often used as a side dish or in salads
  9. Orange root vegetable with a sweet, crunchy texture

16 Clues: Colorful vegetable with a sweet, crunchy taste • Cylindrical green vegetable with a crisp texture • Long, slender green pods with small seeds inside • White vegetable with a compact head and mild taste • Orange root vegetable with a sweet, crunchy texture • Green vegetable with a dense, flowery head and stalks • Fleshy fungus with a unique texture and earthy flavor • ...

Vegetables 2023-06-25

Vegetables crossword puzzle
Across
  1. A purple vegetable that is long and soft
  2. A brown vegetable with a soft texture
  3. An orange vegetable with a long and slender shape
  4. A dark green vegetable that is good for your health
  5. An orange vegetable that is large and round
  6. A green vegetable with a cool and refreshing taste
  7. A light green vegetable with a crisp and tangy taste
  8. A deep green vegetable that is rich in nutrients
Down
  1. A red, green, or yellow vegetable with a spicy taste
  2. A light green vegetable that is small and elongated
  3. A red vegetable with a round shape and delicious taste
  4. A white or brown vegetable with a fragrant aroma
  5. A red or white vegetable with a tangy flavor
  6. A green vegetable that has a crisp and refreshing taste
  7. A brown or white vegetable with a savory flavor
  8. A yellow vegetable with a sweet taste

16 Clues: A brown vegetable with a soft texture • A yellow vegetable with a sweet taste • A purple vegetable that is long and soft • An orange vegetable that is large and round • A red or white vegetable with a tangy flavor • A brown or white vegetable with a savory flavor • A white or brown vegetable with a fragrant aroma • A deep green vegetable that is rich in nutrients • ...

Vegetables 2023-07-03

Vegetables crossword puzzle
Across
  1. It is a purple vegetable with a smooth and glossy skin. It has a slightly bitter taste and is commonly used in Mediterranean and Asian cuisines.
  2. Potato It is a root vegetable with an orange or purple flesh. It has a sweet taste and is often used in both savory and sweet dishes.
  3. It is a long, green vegetable with a crisp texture. It is often used in salads or as a refreshing snack.
  4. It is a tall, yellow vegetable with kernels arranged in rows. It has a sweet taste and is commonly eaten boiled or grilled.
  5. Pepper It is a colorful vegetable with a mild, sweet taste. It comes in various colors such as green, red, and yellow.
  6. It is a fungus with a unique shape and texture. It comes in various types, such as button, cremini, and shiitake, and is used in a variety of dishes.
  7. It is a green vegetable with a tree-like appearance. It has a slightly bitter taste and is packed with vitamins and minerals.
  8. It is a round or oval-shaped vegetable with a juicy, red or yellow skin. It is commonly used in salads and sauces.
  9. It is a green summer squash with a mild flavor. It can be used in both savory and sweet dishes.
Down
  1. It is a white vegetable that resembles a white version of broccoli. It has a mild flavor and is often used as a substitute for rice or mashed potatoes.
  2. It is a starchy vegetable with a brown or yellow skin. It can be boiled, baked, or mashed and is a versatile ingredient in many dishes.
  3. response
  4. It is a round or bulb-shaped vegetable with a pungent flavor. It is commonly used as a flavoring agent in various cuisines.
  5. It is a small bulbous vegetable with a strong, pungent flavor. It is used to add a savory taste to dishes.
  6. It is a long, orange vegetable that is crunchy and sweet when eaten raw or cooked.
  7. It is a leafy green vegetable with a slightly bitter taste. It is rich in nutrients and commonly used in salads or cooked dishes.

16 Clues: response • It is a long, orange vegetable that is crunchy and sweet when eaten raw or cooked. • It is a green summer squash with a mild flavor. It can be used in both savory and sweet dishes. • It is a long, green vegetable with a crisp texture. It is often used in salads or as a refreshing snack. • ...

VEGETABLES 2024-07-22

VEGETABLES crossword puzzle
Across
  1. ajo
  2. tomate
  3. brocoli
  4. papa
  5. choclo
  6. porotos
  7. apio
  8. pepino
Down
  1. lechuga
  2. champiñones
  3. coliflor
  4. zanahoiria
  5. cebiolla
  6. repollo
  7. arvejas
  8. pimenton

16 Clues: ajo • papa • apio • tomate • choclo • pepino • lechuga • brocoli • repollo • arvejas • porotos • coliflor • cebiolla • pimenton • zanahoiria • champiñones

VEGETABLES 2024-08-28

VEGETABLES crossword puzzle
Across
  1. jagung
  2. kacang
  3. terong
  4. lada
  5. tomat
  6. brokoli
  7. labu
Down
  1. mentimun
  2. kol
  3. kentang
  4. bayam
  5. wortel
  6. jamur
  7. selada
  8. seledri
  9. singkong

16 Clues: kol • lada • labu • bayam • jamur • tomat • jagung • wortel • selada • kacang • terong • kentang • seledri • brokoli • mentimun • singkong

vegetables 2013-08-01

vegetables crossword puzzle
Across
  1. eggplant
  2. cabbage
  3. corn
  4. cucumber
  5. tomato
  6. pumpkin
  7. peas
  8. carrot
Down
  1. garlic
  2. lettuce
  3. pepper
  4. celery
  5. mushroom
  6. onion
  7. ginger
  8. potato

16 Clues: corn • peas • onion • garlic • pepper • celery • tomato • ginger • potato • carrot • lettuce • cabbage • pumpkin • eggplant • cucumber • mushroom

Vegetables 2021-12-13

Vegetables crossword puzzle
Across
  1. Many Americans don't get enough ____ intake.
  2. This vegetable is orange.
  3. You can eat your vegetables ____ or cooked.
  4. Eating a rich diet of vegetables ____ your risk of heart disease.
  5. Vegetables rich in potassium may help to ____ healthy blood pressure.
  6. It is important to eat vegetables because they give you lots of _____.
  7. Carrots don't help nor worsen ____.
  8. It depends on your ___ to determine how many vegetables you need.
Down
  1. Eating vegetables gives you an overall ____ diet.
  2. Adding vegetables can help ____ intake of fiber and potassium.
  3. ____ keeps eyes and skin healthy.
  4. ____ are a good food group to put into your diet.
  5. Eating vegetables have a lot of ____ benefits.
  6. ____ cups of raw leafy salad greens is a perfect amount.
  7. There are ____ red vegetables with health benefits.
  8. There are ____ green vegetables.

16 Clues: This vegetable is orange. • There are ____ green vegetables. • ____ keeps eyes and skin healthy. • Carrots don't help nor worsen ____. • You can eat your vegetables ____ or cooked. • Many Americans don't get enough ____ intake. • Eating vegetables have a lot of ____ benefits. • Eating vegetables gives you an overall ____ diet. • ...

Vegetables 2022-10-20

Vegetables crossword puzzle
Across
  1. A vegetable that comes in green, red or orange, and might also be called a 'bell pepper'.
  2. A leafy, green vegetable, usually a main ingredient in salad
  3. A yellow vegetable that comes on a cob
  4. A red-purple beet that may be sliced and added to burgers
  5. A white vegetable that looks kind of like a tree
  6. A red food, often sliced up for salad, or put in a ham and cheese toastie
  7. A vegetable that is purple on the outside, named after an egg
Down
  1. A large, round, orange vegetable
  2. A small white-brown vegetable with a small stalk and round cap, usually part of a 'big breakfast'
  3. A long, round, green vegetable that is often cut into slices and put in salads
  4. A long, orange vegetable
  5. A green vegetable that looks kind of like a tree
  6. A leafy green or purple vegetable which goes in coleslaw
  7. A vegetable that grows underground, can be baked, mashed, or fried
  8. A brown vegetable with a white inside, usually cooked and put on top of sausages at a barbecue
  9. A small green vegetable that comes in a pod

16 Clues: A long, orange vegetable • A large, round, orange vegetable • A yellow vegetable that comes on a cob • A small green vegetable that comes in a pod • A green vegetable that looks kind of like a tree • A white vegetable that looks kind of like a tree • A leafy green or purple vegetable which goes in coleslaw • A red-purple beet that may be sliced and added to burgers • ...

VEGETABLES 2023-10-25

VEGETABLES crossword puzzle
Across
  1. TOMAT
  2. KENTANG
  3. TIMUN
  4. JAHE
  5. BROKOLI
  6. BAYAM
  7. KACANG POLONG
Down
  1. BAWANG PUTIH
  2. KUBIS
  3. BAWANG MERAH
  4. WARTEL
  5. JAGUNG
  6. CABAI
  7. JAMUR
  8. TERUNG
  9. SELADA

16 Clues: JAHE • KUBIS • TOMAT • TIMUN • CABAI • JAMUR • BAYAM • WARTEL • JAGUNG • TERUNG • SELADA • KENTANG • BROKOLI • BAWANG PUTIH • BAWANG MERAH • KACANG POLONG

Vegetables 2020-02-05

Vegetables crossword puzzle
Across
  1. Small, round, and green
  2. Long and orange
  3. Little green trees
  4. Used to make pickles
  5. Mostly used to make salads
  6. Big and usually orange
  7. Red, round, and juicy
  8. They grow in the forest
  9. Lots of little yellow kernels
  10. Red, round, and spicy
Down
  1. They can be green, red, yellow, or orange
  2. Like lettuce, but crunchy
  3. Little snowy trees
  4. Purple and funny shaped
  5. Oval shaped and brown
  6. Round, white or purple or yellow, and spicy

16 Clues: Long and orange • Little green trees • Little snowy trees • Used to make pickles • Oval shaped and brown • Red, round, and juicy • Red, round, and spicy • Big and usually orange • Small, round, and green • Purple and funny shaped • They grow in the forest • Like lettuce, but crunchy • Mostly used to make salads • Lots of little yellow kernels • They can be green, red, yellow, or orange • ...

Vegetables 2023-06-16

Vegetables crossword puzzle
Across
  1. This leafy vegetable has tightly packed layers and can be green or purple. Cabbage is often used in coleslaw, stir-fries, and various cooked dishes.
  2. It's a green vegetable with small tree-like florets. Broccoli is rich in nutrients and can be enjoyed raw or cooked in stir-fries and salads.
  3. These small, round, and sweet vegetables are often found in pods. Peas are a great addition to salads, stir-fries, or even enjoyed on their own.
  4. This leafy green vegetable has dark green leaves and is known for being packed with vitamins and minerals. Spinach is often used in salads and smoothies.
  5. Pepper It's a crisp and colorful vegetable with a mild flavor. Bell peppers come in various colors like red, green, and yellow, and are great in salads or stir-fries.
  6. It's a cruciferous vegetable that looks like a white, compact flower. Cauliflower can be enjoyed raw, steamed, or roasted, and is rich in nutrients.
  7. This is a juicy fruit, often considered a vegetable, that comes in different colors like red and yellow. Tomatoes are commonly used in salads and sauces.
  8. It's a fungus with a fleshy texture and comes in various shapes and sizes. Mushrooms have an earthy flavor and are used in many dishes around the world.
Down
  1. Beans These long and slender beans have a crunchy texture and a vibrant green color. Green beans are commonly steamed, sautéed, or used in stir-fries.
  2. It's a long, green, and refreshing vegetable with a cool taste. Cucumbers are commonly enjoyed in salads or as a healthy snack on their own.
  3. It's a summer squash with a mild flavor and a smooth texture. Zucchini can be eaten raw or cooked and is often used in pasta dishes and stir-fries.
  4. It's a purple vegetable with a smooth and shiny skin. Eggplants have a mild taste and can be grilled, roasted, or used in dishes like moussaka.
  5. It's a tall and slender vegetable with a unique flavor. Asparagus is often steamed or grilled and is delicious when served as a side dish or in salads.
  6. Potato It's a starchy root vegetable with a sweet taste and an orange flesh. Sweet potatoes are often baked, roasted, or mashed and make a nutritious side dish.
  7. It's a long and crunchy root that comes in various colors like orange and purple. Carrots are packed with vitamins and are good for your eyes.
  8. This vegetable has layers and a strong flavor. Onions are commonly used to add taste to various dishes, and they come in different colors and sizes.

16 Clues: It's a long, green, and refreshing vegetable with a cool taste. Cucumbers are commonly enjoyed in salads or as a healthy snack on their own. • It's a green vegetable with small tree-like florets. Broccoli is rich in nutrients and can be enjoyed raw or cooked in stir-fries and salads. • ...

Vegetables 2023-06-18

Vegetables crossword puzzle
Across
  1. Green vegetable with a crisp texture and a mild flavor
  2. Dark green leafy vegetable packed with nutrients
  3. Summer squash with a mild flavor and a firm texture
  4. pepper Sweet and crunchy vegetable with a bell-like shape
  5. Starchy vegetable with a brown skin and a soft interior
  6. Leafy vegetable with tightly packed leaves and a crisp texture
  7. Purple vegetable with a smooth skin and a creamy flesh
  8. Yellow vegetable with kernels arranged in rows on a cob
  9. Orange vegetable with a crunchy texture and a sweet taste
  10. Tender vegetable with long, thin stalks and a mild taste
Down
  1. Fleshy fungus with a unique flavor and texture
  2. Leafy green vegetable often used in salads
  3. Bulb vegetable with layers of papery skin and a pungent taste
  4. Green vegetable with small, tightly packed florets
  5. Colorful vegetable with a variety of flavors and spice levels
  6. Red fruit often used as a vegetable in cooking

16 Clues: Leafy green vegetable often used in salads • Fleshy fungus with a unique flavor and texture • Red fruit often used as a vegetable in cooking • Dark green leafy vegetable packed with nutrients • Green vegetable with small, tightly packed florets • Summer squash with a mild flavor and a firm texture • Green vegetable with a crisp texture and a mild flavor • ...

Vegetables 2023-06-25

Vegetables crossword puzzle
Across
  1. A leafy green vegetable with dark, vibrant leaves that are rich in nutrients.
  2. A leafy vegetable often used as the base for salads, with a mild and refreshing taste.
  3. A summer squash with a smooth, green skin and a mild, slightly sweet flavor.
  4. A round or bulb-shaped vegetable with a papery skin and a pungent flavor.
  5. A long, green vegetable with a crisp texture and mild, refreshing taste.
  6. An underground tuber with a brown or yellowish skin and starchy, white flesh.
  7. potato A root vegetable with a reddish or orange flesh and a sweet taste when cooked.
  8. A round or oval-shaped fruit with a smooth, shiny skin and juicy flesh, often red in color.
  9. beans Long, slender pods with small, green seeds inside, known for their crisp texture.
Down
  1. A large, round or oval-shaped vegetable with a thick, orange skin and sweet, dense flesh.
  2. pepper A crunchy vegetable with a crisp texture and a variety of colors, such as green, red, or yellow.
  3. A white, cruciferous vegetable with a compact head and a mild, slightly nutty taste.
  4. A vegetable with a shiny, purple skin and a creamy, soft flesh, often used in cooking.
  5. A green vegetable with a dense, flowering head and thick stalks, packed with nutrients.
  6. A long, orange vegetable with a crunchy texture and a slightly sweet taste.
  7. A cereal crop with yellow or white kernels on a cob, often eaten boiled or grilled.

16 Clues: A long, green vegetable with a crisp texture and mild, refreshing taste. • A round or bulb-shaped vegetable with a papery skin and a pungent flavor. • A long, orange vegetable with a crunchy texture and a slightly sweet taste. • A summer squash with a smooth, green skin and a mild, slightly sweet flavor. • ...

Vegetables 2023-06-12

Vegetables crossword puzzle
Across
  1. A leafy green or purple vegetable with a dense head. It's often used in salads, slaws, or stir-fries.
  2. A leafy green vegetable with a slightly bitter taste. It's rich in iron and great for salads or sautéing.
  3. A purple vegetable with a smooth skin and a meaty texture. It's commonly used in Mediterranean dishes.
  4. pepper A colorful vegetable with a sweet, crunchy flesh. It comes in different colors like red, green, or yellow.
  5. A long, orange vegetable with a crunchy texture. It's good for your eyes and adds a pop of color to dishes.
  6. A pungent vegetable with many layers. It adds flavor to dishes when sautéed, roasted, or used in soups.
  7. corn Yellow kernels that grow on a cob. It's sweet and delicious when boiled, grilled, or added to salads.
Down
  1. Long, thin green stalks with a tender texture. They are usually steamed, roasted, or grilled as a side dish.
  2. Small, round vegetables that come in a pod. They are sweet and can be eaten fresh or cooked in various dishes.
  3. A green vegetable with a tree-like shape and a mild taste. It's packed with vitamins and great for stir-fries.
  4. A cool and refreshing vegetable with a crisp texture. It's commonly eaten in salads or as a healthy snack.
  5. A starchy vegetable with a brown skin and a soft, creamy flesh. It can be boiled, baked, or fried.
  6. A red, juicy vegetable that is often mistaken for a fruit. It's used in salads, sandwiches, and pasta sauces.
  7. A white vegetable with a mild taste and a unique, floret-like shape. It can be roasted, steamed, or mashed.
  8. A green summer squash with a mild flavor. It's often used in stir-fries, pasta dishes, or as a substitute for noodles.
  9. beans Long and slender green vegetables with a crisp texture. They can be steamed, sautéed, or added to salads.

16 Clues: A starchy vegetable with a brown skin and a soft, creamy flesh. It can be boiled, baked, or fried. • A leafy green or purple vegetable with a dense head. It's often used in salads, slaws, or stir-fries. • A purple vegetable with a smooth skin and a meaty texture. It's commonly used in Mediterranean dishes. • ...

Vegetables 2023-06-12

Vegetables crossword puzzle
Across
  1. Small and round green vegetables with a sweet and crisp taste, often used in soups or as a side dish.
  2. A summer squash with a dark green skin and a tender and mild flavor, often used in cooking and baking.
  3. A long and green vegetable with a cool and refreshing taste, often eaten raw in salads.
  4. A purple or white vegetable with a smooth and glossy skin and a creamy and mild taste when cooked.
  5. A fungus that has a unique texture and a savory and earthy flavor, commonly used in cooking.
  6. A bulbous vegetable with a pungent and distinctive flavor, used as a base in many recipes.
  7. A white, flower-like vegetable that is mild in flavor and can be cooked, roasted, or eaten raw.
  8. Pepper A colorful vegetable with a crunchy texture and a sweet and tangy taste, available in various colors.
Down
  1. A leafy vegetable with tightly packed leaves and a mild and slightly sweet flavor.
  2. A leafy green vegetable that is packed with nutrients and has a mild and slightly earthy flavor.
  3. Potato A starchy root vegetable with an orange flesh and a sweet taste, often baked or boiled as a side dish.
  4. A green vegetable with a dense cluster of small, floret-like buds and a slightly bitter taste.
  5. A crunchy and orange root vegetable that is rich in vitamin A and has a slightly sweet flavor.
  6. A round and juicy vegetable with a red or yellow skin and a soft and pulpy interior.
  7. A starchy and versatile vegetable with a brown skin and a soft and creamy flesh when cooked.
  8. Bean Long and slender pods with small seeds inside, often steamed or stir-fried as a vegetable side dish.

16 Clues: A leafy vegetable with tightly packed leaves and a mild and slightly sweet flavor. • A round and juicy vegetable with a red or yellow skin and a soft and pulpy interior. • A long and green vegetable with a cool and refreshing taste, often eaten raw in salads. • A bulbous vegetable with a pungent and distinctive flavor, used as a base in many recipes. • ...

Vegetables 2023-06-22

Vegetables crossword puzzle
Across
  1. A leafy green vegetable known for its nutritional value.
  2. A green vegetable with a tree-like appearance and a mild taste.
  3. A white vegetable with a dense, compact head and a mild flavor.
  4. A yellow vegetable with sweet, juicy kernels.
  5. A bulbous vegetable with layers of papery skin and a pungent taste.
  6. Small, round green vegetables that come in a pod.
  7. Beans Long, slender green vegetables that are commonly eaten as a side dish.
Down
  1. A long, green vegetable with a crisp texture and refreshing taste.
  2. A long, orange root vegetable that is crunchy and sweet.
  3. An underground vegetable with a starchy flesh and versatile uses.
  4. A green summer squash with a mild flavor and tender texture.
  5. A purple vegetable with a smooth, shiny skin and a creamy flesh.
  6. Pepper A colorful vegetable with a crunchy texture and a sweet or tangy taste.
  7. A round, red fruit often used as a vegetable in cooking.
  8. Long, thin vegetables with a tender texture and a slightly bitter taste.
  9. A leafy vegetable with layers of tightly packed leaves and a slightly bitter taste.

16 Clues: A yellow vegetable with sweet, juicy kernels. • Small, round green vegetables that come in a pod. • A leafy green vegetable known for its nutritional value. • A long, orange root vegetable that is crunchy and sweet. • A round, red fruit often used as a vegetable in cooking. • A green summer squash with a mild flavor and tender texture. • ...

Vegetables 2023-06-21

Vegetables crossword puzzle
Across
  1. A green vegetable with a mild flavor. It is often used in stir-fries or grated for baking.
  2. A colorful vegetable that comes in different varieties such as green, red, or yellow.
  3. A dark green leafy vegetable that is often cooked or used in salads. It is rich in iron.
  4. A starchy vegetable with a brown skin and white flesh. It can be boiled, baked, or fried.
  5. A purple vegetable that is often used in Mediterranean or Asian dishes. It has a unique taste.
  6. A yellow vegetable with sweet and juicy kernels. It can be boiled, grilled, or roasted.
  7. A green vegetable with small, tree-like florets. It is packed with nutrients and vitamins.
Down
  1. A leafy vegetable with different varieties such as iceberg or romaine. It is used in salads.
  2. Small, round green vegetables that come in a pod. They are sweet and can be eaten cooked or raw.
  3. A leafy vegetable with tightly packed layers. It can be green or purple and is used in many dishes.
  4. A long, green vegetable with a cool and refreshing taste. It is often used in salads.
  5. A large, round vegetable with a thick, orange skin. It is often used in pies or soups.
  6. A round, red fruit that is often used as a vegetable in cooking. It can be juicy and tangy.
  7. A bulb-shaped vegetable with a strong flavor and a papery skin. It is used in many recipes.
  8. A long, orange vegetable that is crunchy and sweet.
  9. A small, crunchy vegetable with a sharp and peppery flavor. It comes in different colors.

16 Clues: A long, orange vegetable that is crunchy and sweet. • A colorful vegetable that comes in different varieties such as green, red, or yellow. • A long, green vegetable with a cool and refreshing taste. It is often used in salads. • A large, round vegetable with a thick, orange skin. It is often used in pies or soups. • ...

Vegetables 2023-06-19

Vegetables crossword puzzle
Across
  1. This is a dark purple food that is often used in cooking. It has a spongy texture and can be grilled, baked, or fried. It adds richness to many dishes.
  2. pepper This is a colorful food that comes in green, red, or yellow. It is crunchy and can be eaten raw or cooked in dishes like stir-fries or stuffed peppers.
  3. This is a starchy food that comes in different colors like white, yellow, or brown. It is versatile and can be boiled, mashed, or roasted.
  4. These are small, round foods that come in a pod. They are sweet and yummy. You can eat them fresh or add them to your favorite dishes.
  5. This is a crunchy and orange food. It has a sweet taste and is good for your eyes and helps you see better.
  6. This is a food with layers. It can be white, yellow, or purple. It adds flavor to dishes when cooked and makes your food taste delicious.
  7. bean This is a long, slender food that is green in color. It is crunchy and tastes delicious when steamed, stir-fried, or included in casseroles.
  8. This is a green food that is shaped like a long cucumber. It has a mild flavor and can be cooked or eaten raw in salads.
  9. This is a unique food that comes in different shapes and colors. It is soft and has a special earthy taste. Some mushrooms are great on pizza or in soups.
Down
  1. This is a white food that looks like a fluffy cloud. It is mild in taste and can be eaten raw or cooked. It's great in soups or as a healthy snack.
  2. This is a green food with small, tree-like florets. It is packed with vitamins and helps make your bones strong.
  3. This is a large, round food with a hard outer skin. It is often orange and used to make yummy pies or spooky Jack-o'-lanterns.
  4. This is a round and red food. It is juicy and has a tangy taste. You can eat it in salads or put it on sandwiches.
  5. This is a leafy green food that is good for your muscles and helps you grow strong. You can eat it in salads or cook it in dishes like pasta or soups.
  6. This is a long and green food. It is cool and refreshing to eat. You can slice it and put it in your salad or enjoy it on its own.
  7. This is a golden food that grows on tall stalks. It is sweet and tasty. You can eat it on the cob or enjoy it in salads, soups, or as popcorn!

16 Clues: This is a crunchy and orange food. It has a sweet taste and is good for your eyes and helps you see better. • This is a green food with small, tree-like florets. It is packed with vitamins and helps make your bones strong. • This is a round and red food. It is juicy and has a tangy taste. You can eat it in salads or put it on sandwiches. • ...

vegetables 2023-04-16

vegetables crossword puzzle
Across
  1. POMADORO
  2. BARBABIETOLA
  3. MELANZANA
  4. CAROTA
  5. LATTUGA
  6. CIPOLLA
Down
  1. CAVOLFIORE
  2. SEDANO
  3. CAVOLO
  4. ZUCCHINE
  5. CETRIOLO
  6. PATATA
  7. FINOCCHIO
  8. PISELLI
  9. ZUCCA
  10. RAVANELLO

16 Clues: ZUCCA • SEDANO • CAVOLO • PATATA • CAROTA • PISELLI • LATTUGA • CIPOLLA • POMADORO • ZUCCHINE • CETRIOLO • FINOCCHIO • MELANZANA • RAVANELLO • CAVOLFIORE • BARBABIETOLA

Vegetables 2023-07-19

Vegetables crossword puzzle
Across
  1. Potatoes are starchy vegetables with a neutral taste and a versatile texture. They come in various colors, including white, yellow, and purple. Potatoes can be boiled, baked, mashed, or fried, and are a popular ingredient in dishes like french fries, mashed potatoes, and potato salad. They are a good source of carbohydrates and provide energy. Potatoes are a staple food in many cultures and can be prepared in numerous delicious ways.
  2. Potato Sweet potatoes are root vegetables with an orange flesh and a sweet taste. They have a soft and creamy texture when cooked. Sweet potatoes can be baked, boiled, mashed, or used in various dishes like sweet potato fries, casseroles, and pies. They are rich in vitamins, particularly vitamin A, and are a good source of fiber. Sweet potatoes are often enjoyed as a nutritious and flavorful alternative to regular potatoes.
  3. Cabbage is a leafy vegetable with dense layers and a mild, slightly sweet taste. It comes in different varieties, such as green, red, and Napa cabbage. Cabbage can be eaten raw in salads or cooked in dishes like stir-fries, coleslaw, and soups. It is a nutritious vegetable that is low in calories and high in fiber and vitamins. Cabbage adds crunch and freshness to meals and is often enjoyed during the winter season.
  4. Broccoli is a green vegetable with a tree-like shape. It has a mild, slightly bitter taste and a crunchy texture. Broccoli is packed with vitamins, minerals, and fiber. It can be eaten raw, steamed, or stir-fried and is often used in salads, soups, and stir-fry dishes. Broccoli is known for its nutritional benefits and is considered a superfood. It adds a vibrant green color and a healthy boost to any meal.
  5. Spinach is a dark green leafy vegetable with a slightly bitter taste. It is rich in iron, vitamins, and antioxidants. Spinach can be eaten raw in salads or cooked in various dishes such as stir-fries, soups, and pasta. It is a versatile vegetable that adds nutrients and a vibrant green color to meals. Spinach is often associated with Popeye the Sailor Man, who gains strength from eating this nutritious vegetable.
  6. Cauliflower is a white vegetable with a mild taste and a slightly crunchy texture. It belongs to the same family as broccoli and cabbage. Cauliflower can be eaten raw, roasted, steamed, or used in various dishes such as cauliflower rice, mashed cauliflower, or cauliflower pizza crust. It is a nutritious vegetable that is low in calories and a good source of vitamins and minerals. Cauliflower adds a creamy and versatile element to recipes.
  7. Mushrooms are fungi with a unique shape, texture, and earthy flavor. They come in various types and colors, such as button mushrooms, shiitake mushrooms, and portobello mushrooms. Mushrooms can be eaten raw in salads or cooked in dishes like stir-fries, soups, and sauces. They are a versatile ingredient that adds depth and umami to recipes. Mushrooms are low in calories and a good source of vitamins and minerals. They are often used as a vegetarian substitute for meat.
  8. Zucchini is a summer squash with a mild taste and a firm texture. It is often used as a vegetable in cooking. Zucchini can be eaten raw in salads or cooked in various dishes such as stir-fries, soups, and pasta. It is a versatile vegetable that adds a subtle flavor and a tender crunch to meals. Zucchini is low in calories and a good source of vitamins and minerals, making it a healthy addition to your diet.
  9. Pepper Bell peppers are colorful vegetables with a crunchy texture and a mild, sweet flavor. They come in different colors such as green, red, orange, and yellow. Bell peppers are often used in cooking and can be eaten raw, grilled, roasted, or stuffed. They are a good source of vitamins, especially vitamin C, and add a pop of color and flavor to a variety of dishes, including salads, stir-fries, and fajitas.
Down
  1. Carrots are orange vegetables with a crunchy texture and a sweet taste. They are rich in vitamins, especially vitamin A, which is good for your eyes. Carrots can be eaten raw or cooked and are often enjoyed as a healthy snack or added to salads, soups, and stir-fries. They are a versatile vegetable and add color and nutrients to a variety of dishes.
  2. Corn, also known as maize, is a cereal grain with sweet, juicy kernels. It comes in different colors, including yellow, white, and bi-color. Corn can be boiled, grilled, or roasted and is often enjoyed on the cob or used in dishes like salads, soups, and salsas. It is a good source of dietary fiber, vitamins, and minerals. Corn is a staple food in many cultures and is often associated with summertime barbecues and outdoor gatherings.
  3. Tomatoes are red fruits that are commonly used as a vegetable in cooking. They have a juicy and slightly tangy flavor. Tomatoes can be eaten raw in salads, sandwiches, or salsas, or cooked in sauces, soups, and various dishes. They are rich in vitamins, especially vitamin C, and provide a burst of freshness to any meal. Tomatoes come in different sizes and varieties, including cherry tomatoes and beefsteak tomatoes.
  4. Eggplants are dark purple vegetables with a smooth and shiny skin. They have a slightly bitter taste and a soft texture. Eggplants can be cooked in various ways, such as grilled, roasted, or sautéed, and are often used in dishes like ratatouille, moussaka, and curries. They are a versatile vegetable that absorbs flavors well and adds richness to dishes. Eggplants are a popular ingredient in Mediterranean and Asian cuisines.
  5. Asparagus is a green vegetable with long, slender stalks and a slightly bitter taste. It has a tender texture and is often enjoyed steamed, grilled, or roasted. Asparagus can be used in various dishes such as salads, stir-fries, and pasta. It is a good source of vitamins and minerals, particularly vitamin K and folate. Asparagus is a springtime vegetable and is known for its distinctive shape and delicious flavor.
  6. Cucumbers are long, green vegetables with a refreshing taste and a crisp texture. They have a high water content, making them hydrating and cooling. Cucumbers can be eaten raw, sliced in salads, or used in sandwiches and wraps. They are also a popular ingredient in pickles. Cucumbers are low in calories and a good source of vitamins and minerals, making them a healthy and versatile vegetable.
  7. Onions are pungent vegetables with multiple layers and a strong flavor. They come in different varieties, such as red, yellow, and white. Onions are used in various cuisines and can be cooked or eaten raw. They add flavor to dishes like soups, stews, and stir-fries. Onions are known for their health benefits and are a staple ingredient in many savory recipes. They can be caramelized, sautéed, or used as a base for sauces and gravies.

16 Clues: ...

vegetables 2024-11-22

vegetables crossword puzzle
Across
  1. гриб
  2. баклажан
  3. тыква
  4. морковь
  5. кукуруза
  6. цветная капуста
  7. капуста
Down
  1. брокколи
  2. перец
  3. горох
  4. лук
  5. помидор
  6. картошка
  7. огурец
  8. чеснок
  9. салат

16 Clues: лук • гриб • перец • горох • тыква • салат • огурец • чеснок • помидор • морковь • капуста • брокколи • баклажан • картошка • кукуруза • цветная капуста

Vegetables 2025-11-03

Vegetables crossword puzzle
Across
  1. A long green vegetable. Often used in soups or eaten raw.
  2. Long, slender and green vegetable. Can also be purple or white, but these colors are more rare.
  3. A cruciferous vegetable that looks like a mini tree
  4. A purple vegetable often found in Italian dishes.
  5. A starchy root vegetable.
  6. An orange vegetable, used to decorate in the fall.
  7. Can be red, green, orange, or yellow. Sweet or spicy.
  8. Looks like a white broccoli.
Down
  1. A leafy green vegetable, high in vitamin A, C, & K
  2. Vegetable that looks like mini cabbages.
  3. This vegetable can make you cry when you cut it
  4. A bright red root vegetable.
  5. Red, comes in a variety of sizes. Used to make pasta sauces
  6. This vegetable is known for its strong smell and flavor, often used in Italian cuisine.
  7. A long, orange root vegetable. Good for your eyesight.
  8. Small, green, often found in pods.

16 Clues: A starchy root vegetable. • A bright red root vegetable. • Looks like a white broccoli. • Small, green, often found in pods. • Vegetable that looks like mini cabbages. • This vegetable can make you cry when you cut it • A purple vegetable often found in Italian dishes. • A leafy green vegetable, high in vitamin A, C, & K • ...

vegetable 2023-09-03

vegetable crossword puzzle
Across
  1. Long, green vegetables often used in salads
  2. Fruits Fruits from the citrus tree family
  3. Vegetables Vegetables in the cabbage family
  4. Greens Leafy vegetables with various shades of green
  5. Colorful vegetables with a crunchy texture
  6. Vegetables from the nightshade family
  7. Vegetables Vegetables that grow underground
  8. Vegetables with a soft, edible skin
Down
  1. Edible seeds or pods of certain plants
  2. Starchy vegetables that grow underground
  3. Vegetables Vegetables with edible pods
  4. Vegetables Vegetables in the onion family
  5. Red or yellow fruits often used as vegetables
  6. Fungi with various shapes and flavors
  7. Fragrant plants used to add flavor to dishes

15 Clues: Vegetables with a soft, edible skin • Fungi with various shapes and flavors • Vegetables from the nightshade family • Edible seeds or pods of certain plants • Vegetables Vegetables with edible pods • Starchy vegetables that grow underground • Fruits Fruits from the citrus tree family • Vegetables Vegetables in the onion family • Colorful vegetables with a crunchy texture • ...

Vegetable Crossward 2013-05-22

Vegetable Crossward crossword puzzle
Across
  1. What do you do to vegetables before working with them?
  2. A yellow bumpy vegetable holding carbohydrates
  3. What is in vegetables giving its sugar?
  4. Fruits are categorized with what in Canada’s food guide?
  5. Leafy vegetables are a good source of vitamins and?
  6. To work faster what do you need to do to your workplace?
  7. Vegetable that looks green and is shaped like a tree
  8. What vegetable family contains most vitamin A?
  9. What characteristic classifies taste for vegetables?
  10. A part of a vegetable in the soil when grown
Down
  1. When buying vegetables make sure its?
  2. What’s yellow and contains vitamin C?
  3. When baked what nutrients do vegetables have?
  4. A mineral in vegetables that strengthens bones
  5. Never wash vegetables with warm water because it becomes?
  6. What shade of green shows the vegetable is vitamin high?
  7. Leafy vegetables are a good source of?
  8. When baked what will be lost at high temperatures?
  9. Orange stick shaped vegetable helps improve eyesight
  10. What seed vegetable is shaped like a small ball?

20 Clues: When buying vegetables make sure its? • What’s yellow and contains vitamin C? • Leafy vegetables are a good source of? • What is in vegetables giving its sugar? • A part of a vegetable in the soil when grown • When baked what nutrients do vegetables have? • A yellow bumpy vegetable holding carbohydrates • A mineral in vegetables that strengthens bones • ...

Vegetable Crossward 2013-05-22

Vegetable Crossward crossword puzzle
Across
  1. A mineral in vegetables that strengthens bones
  2. What characteristic classifies taste for vegetables?
  3. A part of a vegetable in the soil when grown
  4. When baked what nutrients do vegetables have?
  5. Leafy vegetables are a good source of vitamins and?
  6. What’s yellow and contains vitamin C?
  7. Leafy vegetables are a good source of?
  8. To work faster what do you need to do to your workplace?
  9. What do you do to vegetables before working with them?
  10. Never wash with warm water for vegetables or it will be a bit?
Down
  1. Orange stick shaped vegetable helps improve eyesight
  2. What vegetable family contains most vitamin A?
  3. What is in vegetables giving its sugar?
  4. Fruits are categorized with what in Canada’s food guide?
  5. When buying vegetables make sure its?
  6. What seed vegetable is shaped like a small ball?
  7. A yellow bumpy vegetable holding carbohydrates
  8. When baked what will be lost at high temperatures?
  9. Vegetable that looks green and is shaped like a tree
  10. What shade of green will indicate the vegetable is high in vitamins?

20 Clues: When buying vegetables make sure its? • What’s yellow and contains vitamin C? • Leafy vegetables are a good source of? • What is in vegetables giving its sugar? • A part of a vegetable in the soil when grown • When baked what nutrients do vegetables have? • A mineral in vegetables that strengthens bones • What vegetable family contains most vitamin A? • ...

Vegetable Crossward 2013-05-22

Vegetable Crossward crossword puzzle
Across
  1. Never wash with warm water for vegetables or it will be a bit?
  2. What seed vegetable is shaped like a small ball?
  3. c When baked what will be lost at high temperatures?
  4. When baked what nutrients do vegetables have?
  5. Fruits are categorized with what in the Canadian food guide?
  6. What characteristic classifies taste for vegetables?
  7. Leafy vegetables are a good source of this
  8. What should you do to vegetables before working with them?
  9. Vegetable that looks green and is shaped like a tree
  10. A part of a vegetable in the soil when grown
Down
  1. green What color shows a vegetable is high in vitamins?
  2. Leafy vegetables are a good source of vitamins and ?
  3. What vegetable family contains vitamin c?
  4. An orange stick shaped vegetable that helps improve eye sight
  5. What is in vegetables that give it its sugar?
  6. TO work faster what must you do to your workplace?
  7. When buying vegetables make sure its?
  8. What is yellow and contains vitamin c?
  9. A mineral in vegetables that helps strengthen bones
  10. Is a yellow bumpy vegetable holding carbohydrates

20 Clues: When buying vegetables make sure its? • What is yellow and contains vitamin c? • What vegetable family contains vitamin c? • Leafy vegetables are a good source of this • A part of a vegetable in the soil when grown • What is in vegetables that give it its sugar? • When baked what nutrients do vegetables have? • What seed vegetable is shaped like a small ball? • ...

Vegetable Crossward 2013-05-22

Vegetable Crossward crossword puzzle
Across
  1. What seed vegetable is shaped like a small ball?
  2. What do you do to vegetables before working with them?
  3. When baked what nutrients do vegetables have?
  4. A part of a vegetable in the soil when grown
  5. When baked what will be lost at high temperatures?
  6. Leafy vegetables are a good source of vitamins and?
  7. Never wash vegetables with warm water because they become?
  8. What characteristic classifies taste for vegetables?
  9. Orange stick shaped vegetable helps improve eyesight
Down
  1. What’s yellow and contains vitamin C?
  2. A mineral in vegetables that strengthens bones
  3. What is in vegetables giving its sugar?
  4. Fruits are categorized with what in Canada’s food guide?
  5. To work faster what do you need to do to your workplace?
  6. What vegetable family contains most vitamin A
  7. Leafy vegetables are a good source of?
  8. Vegetable that looks green and is shaped like a tree
  9. What shade of green will tells the vegetable is vitmain high?
  10. When buying vegetables make sure its?
  11. A yellow bumpy vegetable holding carbohydrates

20 Clues: What’s yellow and contains vitamin C? • When buying vegetables make sure its? • Leafy vegetables are a good source of? • What is in vegetables giving its sugar? • A part of a vegetable in the soil when grown • When baked what nutrients do vegetables have? • What vegetable family contains most vitamin A • A mineral in vegetables that strengthens bones • ...

VEGETABLES 2020-09-29

VEGETABLES crossword puzzle
Across
  1. comes in layers
  2. it is prepared in stews, or sauces
  3. vegetable, green, yellow or red
  4. It is famous for its iron contribution
  5. it has a distinguished color and is very large
  6. WHY IT IS USED IN THE REFRITING OF SOUPS
  7. It is tree-shaped and green
  8. has a star shape at the tip, with several seeds
Down
  1. vegetable that is used mainly in salads
  2. a vegetable like a small onion
  3. have a singular size and comes from the ground
  4. bears a resemblance to cabbage
  5. vegetable with brown skin and white inside
  6. has a seed in the center and is green
  7. an orange vegetable that is long

15 Clues: comes in layers • It is tree-shaped and green • a vegetable like a small onion • bears a resemblance to cabbage • vegetable, green, yellow or red • an orange vegetable that is long • it is prepared in stews, or sauces • has a seed in the center and is green • It is famous for its iron contribution • vegetable that is used mainly in salads • ...

vegetables 2019-09-21

vegetables crossword puzzle
Across
  1. горошок
  2. огірок
  3. кукурудза
  4. часник
  5. картопля
  6. помідор
  7. редиска
Down
  1. перець
  2. гарбуз
  3. гриб
  4. баклажан
  5. морква
  6. капуста
  7. цибуля
  8. оливка

15 Clues: гриб • перець • гарбуз • огірок • морква • часник • цибуля • оливка • горошок • капуста • помідор • редиска • баклажан • картопля • кукурудза

Vegetables 2013-01-16

Vegetables crossword puzzle
Across
  1. tomat
  2. terung
  3. buncis
  4. labu
  5. jamur
  6. cabai
  7. wortel
Down
  1. kol/kubis
  2. selada
  3. bayam
  4. bawang merah
  5. tauge
  6. kentang
  7. mentimun
  8. bawang putih

15 Clues: labu • bayam • tomat • tauge • jamur • cabai • selada • terung • buncis • wortel • kentang • mentimun • kol/kubis • bawang merah • bawang putih

Vegetables 2013-02-24

Vegetables crossword puzzle
Across
  1. You cut into a face and then displays it before the door to halloween.
  2. It is hot.
  3. It contains a lot of water.
  4. It is red and round.
  5. If you hang it, it helps against vampires.
  6. The Princess and the ...
  7. What out are chips made?
  8. You eat it to a pork roast.
Down
  1. What kind of vegetables usally eaten on Maunty Thursday?
  2. It is orange?
  3. It is white and ends with flower.
  4. Finishing the fairy tale entitled "Jack and the ....-cirrus".
  5. It is green and the turtle eat it too.
  6. It's another form of popcorn.
  7. In colloquial languagethe expression are available for the whole plant and only for the characteristic storage organ.

15 Clues: It is hot. • It is orange? • It is red and round. • The Princess and the ... • What out are chips made? • It contains a lot of water. • You eat it to a pork roast. • It's another form of popcorn. • It is white and ends with flower. • It is green and the turtle eat it too. • If you hang it, it helps against vampires. • What kind of vegetables usally eaten on Maunty Thursday? • ...

Vegetables 2023-11-14

Vegetables crossword puzzle
Across
  1. Glory Garlic glory, a pungent herb, adds depth and flavor to dishes, whether minced, roasted, or sautéed, enhancing the culinary experience.
  2. Zucchini Zesty zucchini, a versatile vegetable, can be grilled, sautéed, or baked, adding a mild and slightly nutty flavor to dishes.
  3. Cucumber The crunchy cucumber, with its cool and refreshing nature, is a hydrating snack and a wonderful addition to salads and sandwiches.
  4. Pumpkin Peppery pumpkin, orange and hearty, is a fall favorite, lending its sweet and earthy flavor to soups, pies, and other dishes.
  5. Marvel Mushroom marvel, earthy and savory, brings a unique umami flavor to dishes, making it a favorite among vegetarians and meat lovers alike.
  6. Capsicum Colorful capsicum, whether red, yellow, or green, adds a vibrant touch to dishes, offering a sweet and slightly tangy flavor.
  7. Bean Delight Green bean delight, slender and crisp, is a delicious side dish that adds a pop of green and a satisfying crunch to meals.
  8. Radish The radiant radish, with its vivid hues, brings a peppery punch to dishes, adding a burst of flavor and a touch of spiciness.
Down
  1. Oasis Onion oasis, with its layers of flavor, serves as a versatile ingredient in various cuisines, providing a savory and aromatic essence.
  2. Carrot A crispy carrot, vibrant and orange, is a crunchy delight that adds color and a healthy crunch to salads and snacks.
  3. Tomato The tender tomato, red and juicy, is a versatile vegetable that enhances the taste of various dishes with its sweet and tangy flavor.
  4. Bloom Broccoli bloom, with its green florets, is a nutrient-packed vegetable that adds a cruciferous crunch to salads and stir-fries.
  5. Veggie Medley A vibrant veggie medley, a mix of various colorful vegetables, creates a visually appealing and nutritious combination for meals.
  6. Potato Sensation The sweet potato sensation, with its rich orange color, brings sweetness and nutrients to meals, whether baked, mashed, or roasted.
  7. Lettuce Leafy lettuce, green and crisp, serves as the perfect base for salads, providing a refreshing and nutritious foundation.

15 Clues: Carrot A crispy carrot, vibrant and orange, is a crunchy delight that adds color and a healthy crunch to salads and snacks. • Lettuce Leafy lettuce, green and crisp, serves as the perfect base for salads, providing a refreshing and nutritious foundation. • ...

vegetables 2024-01-16

vegetables crossword puzzle
Across
  1. - Small, spicy root.
  2. - Small green sphere.
  3. - Summer squash.
  4. - Spear-like green shoots.
  5. - Long, green, and refreshing.
  6. - Pungent bulb.
  7. - Red fruit, often mistaken for a vegetable.
  8. - Yellow kernels on a cob.
  9. - Purple vegetable often used in cooking.
Down
  1. - Leafy head.
  2. - Dark, leafy green.
  3. - Colorful and bell-shaped.
  4. - Starchy tuber.
  5. - Orange root vegetable.
  6. - Green florets on a stalk.

15 Clues: - Leafy head. • - Pungent bulb. • - Starchy tuber. • - Summer squash. • - Small, spicy root. • - Dark, leafy green. • - Small green sphere. • - Orange root vegetable. • - Spear-like green shoots. • - Yellow kernels on a cob. • - Colorful and bell-shaped. • - Green florets on a stalk. • - Long, green, and refreshing. • - Purple vegetable often used in cooking. • ...

Vegetables 2024-02-28

Vegetables crossword puzzle
Across
  1. Long, orange root vegetable that grows underground. It's crunchy and sweet, often eaten raw or cooked.
  2. Purple, egg-shaped vegetable with a spongy texture. It's mild in flavor and can be grilled, roasted, or fried.
  3. Small bulb vegetable with cloves encased in a papery skin. It has a strong, pungent flavor and is used to add depth to dishes.
  4. White, flower-like vegetable with a mild, slightly nutty flavor. It's versatile and can be steamed, roasted, or mashed.
  5. Long, green vegetable with a watery flesh and edible seeds. It's crisp and refreshing, often eaten raw in salads or pickled.
  6. Starchy tuber vegetable with brown skin. It can be boiled, mashed, baked, or fried, and is a staple in many dishes.
  7. Green summer squash with a mild flavor and tender texture. It can be eaten raw or cooked and is often used in savory dishes.
Down
  1. bean Long, slender vegetable with a crisp texture and mild flavor. It's often steamed, stir-fried, or added to soups and stews.
  2. Leafy green vegetable with dark, glossy leaves. It's tender and mild in flavor, often used in salads or cooked dishes.
  3. Bulb vegetable with layers of papery skin. It can be white, yellow, or red and has a pungent flavor when raw, sweet when cooked.
  4. Round, red fruit that is often considered a vegetable in cooking. It's juicy and slightly sweet with a tangy flavor.
  5. Green vegetable with thick, stalky stems and small, tightly packed florets. It's crunchy and slightly bitter, often steamed or stir-fried.
  6. Crisp, green vegetable with long, fibrous stalks and a mild, slightly salty flavor. It's often eaten raw or used to flavor soups and stews.
  7. potato Root vegetable with orange flesh and brown skin. It's sweet and creamy when cooked and is often baked, mashed, or fried.
  8. pepper Large, colorful vegetable with a mild flavor. It can be green, red, yellow, or orange and is often used raw in salads or cooked in dishes.

15 Clues: Long, orange root vegetable that grows underground. It's crunchy and sweet, often eaten raw or cooked. • Purple, egg-shaped vegetable with a spongy texture. It's mild in flavor and can be grilled, roasted, or fried. • Starchy tuber vegetable with brown skin. It can be boiled, mashed, baked, or fried, and is a staple in many dishes. • ...

Vegetables 2024-10-11

Vegetables crossword puzzle
Across
  1. :A Small, round green seeds from a pod, eaten fresh or cooked.
  2. :A red, juicy fruit often used as a vegetable in cooking, commonly in salads and sauces.
  3. :A green vegetable with a tree-like structure, eaten for its flower heads and stems.
  4. :A glossy, purple vegetable with spongy flesh, often used in grilling or cooking.
  5. :A leafy green vegetable, rich in iron and used in salads or cooked.
  6. Pepper:A sweet, colorful vegetable that can be green, red, yellow, or orange.
  7. :Aleafy vegetable, typically green or purple, with tightly packed leaves used in salads or cooking.
Down
  1. :A long, orange root vegetable that is crunchy and sweet.
  2. :A small, crunchy root vegetable with a peppery flavor, usually red or white.
  3. :A white, round vegetable consisting of compact clusters of flower buds.
  4. :A bulb vegetable with a pungent flavor, used for seasoning in many dishes.
  5. :Asmall, white bulb with a strong flavor, used to add spice and flavor to food.
  6. :A starchy root vegetable that is often boiled, fried, or baked.
  7. :A long, green vegetable with watery flesh, often eaten raw in salads.
  8. :A green, cylindrical vegetable that is tender and used in cooking.

15 Clues: :A Small, round green seeds from a pod, eaten fresh or cooked. • :A long, orange root vegetable that is crunchy and sweet. • :A starchy root vegetable that is often boiled, fried, or baked. • :A long, green vegetable with watery flesh, often eaten raw in salads. • :A green, cylindrical vegetable that is tender and used in cooking. • ...

Vegetables 2023-06-14

Vegetables crossword puzzle
Across
  1. It is a refreshing and crispy vegetable that is cool green like the grass. It is perfect for salads and makes a healthy snack.
  2. It is a green vegetable with small, tree-like shapes. It looks like a mini forest and is full of vitamins and minerals.
  3. It is a large vegetable with a thick, orange skin like a big round pumpkin. It is perfect for making pies and festive treats.
  4. It is a leafy green vegetable that has dark green color like the leaves on trees. It makes you strong and can be cooked or eaten raw.
  5. It is a leafy green vegetable that comes in different shades of green like the leaves in a garden. It makes a tasty salad base.
  6. It is a green vegetable with smooth skin like a shiny leaf. It can be cooked in various ways and tastes mild and delicious.
  7. It is a purple vegetable with smooth skin like a velvet robe. It has a creamy taste and is used in many delicious recipes.
  8. It is a juicy and tasty vegetable that comes in red or yellow like a beautiful sunset. It is great for making sauces and salads.
  9. They are small, round vegetables that are green like tiny pearls. They are sweet and can be eaten in soups or as a side dish.
Down
  1. It is a crunchy and sweet vegetable that comes in different colors like red, green, or yellow. It adds fun and flavor to meals.
  2. It is a crunchy and sweet vegetable that is orange like the sun. It helps you see better and can be cooked or eaten raw.
  3. It is a starchy vegetable that grows underground and has a brown or yellow skin. It can be cooked in many delicious ways.
  4. It is a white vegetable with a soft and fluffy texture. It looks like a cloud and can be cooked or eaten raw in salads.
  5. It is a strong-smelling vegetable that comes in colors like white, yellow, or red. It adds a special taste to many dishes.
  6. It is a tall grain that comes in yellow like a golden sunflower. It is sweet and can be eaten on its own or added to dishes.

15 Clues: It is a green vegetable with small, tree-like shapes. It looks like a mini forest and is full of vitamins and minerals. • It is a white vegetable with a soft and fluffy texture. It looks like a cloud and can be cooked or eaten raw in salads. • ...

Vegetables 2023-06-12

Vegetables crossword puzzle
Across
  1. Small, round green seeds that grow inside a pod and are commonly eaten as a vegetable.
  2. Pepper A vegetable with a crunchy texture and a variety of colors, commonly used in cooking and salads.
  3. A long, green vegetable with a cool and refreshing taste, often used in salads.
  4. A round, red fruit that is commonly used as a vegetable in cooking.
  5. A starchy vegetable that grows underground and can be baked, boiled, or mashed.
  6. A yellow vegetable with sweet kernels that grow on a cob, often eaten boiled or grilled.
  7. A fungus with a unique shape and texture, commonly used in cooking and as a pizza topping.
  8. A green vegetable with a mild flavor and a long, cylindrical shape, often used in stir-fries.
Down
  1. A purple vegetable with a smooth, shiny skin and soft flesh, often used in Mediterranean cuisine.
  2. A leafy green vegetable with dark, green leaves that is rich in nutrients.
  3. A long, orange vegetable that grows underground and is crunchy to eat.
  4. A green vegetable with a tree-like shape and small florets, known for being healthy.
  5. A leafy vegetable with crisp leaves that is often used in salads and sandwiches.
  6. A small, round vegetable with a crunchy texture and a spicy flavor, often used in salads.
  7. A vegetable with layers that can be white, yellow, or purple, commonly used in cooking.

15 Clues: A round, red fruit that is commonly used as a vegetable in cooking. • A long, orange vegetable that grows underground and is crunchy to eat. • A leafy green vegetable with dark, green leaves that is rich in nutrients. • A long, green vegetable with a cool and refreshing taste, often used in salads. • ...

Vegetables 2023-06-12

Vegetables crossword puzzle
Across
  1. A purple vegetable with a smooth skin and a mild flavor, commonly used in Mediterranean cuisine.
  2. A vegetable with layers that can be white, yellow, or purple, and it adds flavor to many dishes.
  3. Pepper A colorful vegetable with a sweet and crunchy taste, and it comes in different colors like red, green, or yellow.
  4. A green vegetable with a mild taste and a versatile shape, often used in stir-fries or as a side dish.
  5. A fungus with a unique shape and texture, often used in cooking to add flavor to dishes.
  6. A round, red fruit that is commonly used in salads and sauces.
  7. A yellow vegetable with sweet kernels that grow on a cob, often enjoyed boiled or grilled.
  8. Small, round green vegetables that grow in pods and are often added to soups and stir-fries.
Down
  1. A leafy green vegetable with dark, green leaves that is packed with vitamins and minerals.
  2. A leafy green vegetable that is often used as a base for salads and sandwiches.
  3. A long, green vegetable with a cool and refreshing taste, often eaten in salads or as a snack.
  4. A long, orange vegetable that is crunchy and sweet when you eat it.
  5. A starchy vegetable that can be boiled, baked, or mashed, and is often served as a side dish.
  6. A green vegetable with a tree-like shape and small, edible florets. It is very healthy for you.
  7. A small, crunchy vegetable with a spicy flavor, often enjoyed in salads or as a garnish.

15 Clues: A round, red fruit that is commonly used in salads and sauces. • A long, orange vegetable that is crunchy and sweet when you eat it. • A leafy green vegetable that is often used as a base for salads and sandwiches. • A fungus with a unique shape and texture, often used in cooking to add flavor to dishes. • ...

Vegetables 2023-06-16

Vegetables crossword puzzle
Across
  1. A fungus with a distinct shape and texture, often used in cooking.
  2. Pepper A vegetable with a crisp texture and a mild or sweet taste, available in different colors.
  3. Small, round green seeds that are often cooked or eaten raw.
  4. A starchy vegetable with a brown skin and white flesh, often used in cooking.
  5. A white vegetable that has a compact head of undeveloped flowers.
  6. A long, green summer squash that is usually cooked or grilled.
  7. A long, orange root vegetable that is crunchy and sweet when eaten raw.
  8. A round or oval, red or yellow fruit that is used as a vegetable in cooking.
Down
  1. A long, green vegetable with a crispy texture that is often eaten in salads.
  2. A purple or black vegetable with a smooth skin and a meaty texture when cooked.
  3. A leafy green vegetable with a slightly bitter taste, often used in salads.
  4. A yellow vegetable with kernels that grow on a cob.
  5. A green vegetable with a tree-like shape that is rich in vitamins and minerals.
  6. A round vegetable with a strong smell and flavor, used in various dishes.
  7. Bean Long, slender pods that contain edible green seeds, often cooked as a vegetable.

15 Clues: A yellow vegetable with kernels that grow on a cob. • Small, round green seeds that are often cooked or eaten raw. • A long, green summer squash that is usually cooked or grilled. • A white vegetable that has a compact head of undeveloped flowers. • A fungus with a distinct shape and texture, often used in cooking. • ...

Vegetables 2023-06-20

Vegetables crossword puzzle
Across
  1. A leafy vegetable that is often used in salads
  2. A leafy vegetable that is often used in salads or cooked dishes
  3. A green leafy vegetable that is often used in salads or cooked dishes
  4. A green vegetable that has clusters of small, edible flower buds on a stalk
  5. A vegetable with a fleshy fruit that can be eaten raw or cooked
  6. A tall grain plant that has large ears with kernels that can be eaten fresh, canned, or dried
  7. A starchy vegetable that is often boiled, fried, or mashed
Down
  1. A long, green vegetable that is often used in salads or pickled
  2. A green or yellow vegetable that is similar to a cucumber and often used in salads or cooked dishes
  3. A plant or part of a plant that is used for food
  4. A root vegetable with a crisp texture and a slightly spicy taste
  5. A fungus that is often used in cooking or eaten raw
  6. A red or yellowish fruit that is often used as a vegetable in cooking
  7. An orange-colored root vegetable that is often eaten raw or cooked
  8. A bulbous vegetable with a strong flavor that is often used in cooking

15 Clues: A leafy vegetable that is often used in salads • A plant or part of a plant that is used for food • A fungus that is often used in cooking or eaten raw • A starchy vegetable that is often boiled, fried, or mashed • A long, green vegetable that is often used in salads or pickled • A leafy vegetable that is often used in salads or cooked dishes • ...

Vegetables 2023-06-25

Vegetables crossword puzzle
Across
  1. Light green vegetable shaped like leaves
  2. Orange vegetable with a large size
  3. Orange vegetable shaped like a long stick
  4. pepper Various colors, shaped like a pepper
  5. Brown vegetable shaped like a long oval
  6. Brown or white vegetable shaped like a ball
  7. Green vegetable shaped like a small tree
Down
  1. Green vegetable shaped like a long cylinder
  2. Purple vegetable shaped like a long stick
  3. Red vegetable shaped like a round ball
  4. White vegetable shaped like a flower
  5. Light green vegetable shaped like a long stick
  6. Small, round, green vegetable
  7. Yellow vegetable with small, rounded kernels
  8. Dark green vegetable shaped like leaves

15 Clues: Small, round, green vegetable • Orange vegetable with a large size • White vegetable shaped like a flower • Red vegetable shaped like a round ball • Brown vegetable shaped like a long oval • Dark green vegetable shaped like leaves • Light green vegetable shaped like leaves • Green vegetable shaped like a small tree • Purple vegetable shaped like a long stick • ...

Vegetables 2023-07-03

Vegetables crossword puzzle
Across
  1. A fruit of various colors, such as red, green, or yellow, that is used in cooking.
  2. A green vegetable with a mild flavor that is often used in stir-fries and pasta.
  3. A fungus with a fleshy cap and stem that is used in cooking.
  4. A green vegetable with a dense head and stalks that is often steamed or boiled.
  5. A yellow vegetable with kernels that are eaten as a vegetable or used in cooking.
  6. A round, red vegetable that is often used in salads and sauces.
  7. A white vegetable with a compact head that is often steamed or roasted.
Down
  1. A leafy green vegetable that is rich in nutrients and often used in salads.
  2. A long, green vegetable with a crisp texture that is often eaten raw.
  3. A starchy vegetable that grows underground and is often baked or mashed.
  4. A long, orange vegetable that is often eaten raw or cooked.
  5. A leafy green vegetable that is often used as a base for salads.
  6. A purple vegetable with a smooth skin that is often used in Mediterranean dishes.
  7. A round, layered vegetable with a strong flavor that is used in cooking.
  8. Small, round green seeds that grow in a pod and are often eaten as a vegetable.

15 Clues: A long, orange vegetable that is often eaten raw or cooked. • A fungus with a fleshy cap and stem that is used in cooking. • A round, red vegetable that is often used in salads and sauces. • A leafy green vegetable that is often used as a base for salads. • A long, green vegetable with a crisp texture that is often eaten raw. • ...

Vegetables 2023-07-05

Vegetables crossword puzzle
Across
  1. A fleshy fungus with various shapes and colors, commonly used in cooking.
  2. Small, round green vegetables that come in pods and have a slightly sweet taste.
  3. A crunchy and orange vegetable that is often eaten raw or cooked.
  4. A green summer squash with a mild flavor, often used in savory dishes.
  5. A green vegetable with a tree-like appearance and a slightly bitter taste.
  6. An underground vegetable with a starchy texture, commonly used in various dishes.
  7. A dark purple vegetable with a smooth and glossy skin and a slightly bitter taste.
Down
  1. A long and green vegetable with a refreshing and crunchy taste.
  2. A round and juicy vegetable that comes in various colors.
  3. Potato An orange-fleshed vegetable with a sweet taste, often used in both sweet and savory dishes.
  4. A white vegetable with a mild flavor and a floret-like appearance.
  5. A pungent vegetable with many layers that can be white, yellow, or red in color.
  6. Pepper A colorful vegetable with a crunchy texture and a sweet or tangy taste.
  7. A leafy green vegetable with a mild flavor, commonly used in salads and cooked dishes.
  8. A leafy vegetable with tightly packed leaves that can be green, purple, or white in color.

15 Clues: A round and juicy vegetable that comes in various colors. • A long and green vegetable with a refreshing and crunchy taste. • A crunchy and orange vegetable that is often eaten raw or cooked. • A white vegetable with a mild flavor and a floret-like appearance. • A green summer squash with a mild flavor, often used in savory dishes. • ...

Vegetables 2023-07-05

Vegetables crossword puzzle
Across
  1. A leafy vegetable with tightly packed leaves that can be green, purple, or white in color.
  2. A leafy green vegetable with a mild flavor, commonly used in salads and cooked dishes.
  3. Small, round green vegetables that come in pods and have a slightly sweet taste.
  4. An underground vegetable with a starchy texture, commonly used in various dishes.
  5. A fleshy fungus with various shapes and colors, commonly used in cooking.
  6. A white vegetable with a mild flavor and a floret-like appearance.
  7. A pungent vegetable with many layers that can be white, yellow, or red in color.
  8. A green summer squash with a mild flavor, often used in savory dishes.
  9. Pepper A colorful vegetable with a crunchy texture and a sweet or tangy taste.
Down
  1. A long and green vegetable with a refreshing and crunchy taste.
  2. A dark purple vegetable with a smooth and glossy skin and a slightly bitter taste.
  3. Potato An orange-fleshed vegetable with a sweet taste, often used in both sweet and savory dishes.
  4. A crunchy and orange vegetable that is often eaten raw or cooked.
  5. A round and juicy vegetable that comes in various colors.
  6. A green vegetable with a tree-like appearance and a slightly bitter taste.

15 Clues: A round and juicy vegetable that comes in various colors. • A long and green vegetable with a refreshing and crunchy taste. • A crunchy and orange vegetable that is often eaten raw or cooked. • A white vegetable with a mild flavor and a floret-like appearance. • A green summer squash with a mild flavor, often used in savory dishes. • ...

Vegetables 2023-07-21

Vegetables crossword puzzle
Across
  1. A green vegetable with small, tree-like florets. It is packed with nutrients.
  2. A leafy green vegetable used as the base for salads.
  3. A long, green vegetable with a refreshing and mild taste. It can also be used as a face pack.
  4. An orange vegetable that grows underground. It is crunchy and sweet.
  5. A red or yellow vegetable that is juicy and used in salads, sandwiches, pasta sauces and juice.
  6. An orange vegetable used for cooking and making pies. It is popular during the fall season, especially for Halloween decorations.
  7. A green vegetable with a tender and flavorful stalk. It is often served as a side dish or added to steak and pasta dishes.
Down
  1. A bulb vegetable with a strong and pungent flavor used in cooking. It is used in many cuisines around the world.
  2. A fungus with a unique flavor. It comes in various shapes and sizes, and it is used in cooking and as a meat substitute in some dishes.
  3. A colorful vegetable with a sweet taste. It comes in green, red, yellow, and orange. often used in salads, stir-fries, and as a snack. (It looks like a bell)
  4. A yellow vegetable with sweet kernels. It is often used in salads, soups, and as a side dish.
  5. A dark red or purple vegetable with a sweet and earthy taste.
  6. A starchy vegetable with brown skin and white flesh. It can be mashed, fried, or baked.
  7. A bulb vegetable with a strong flavor used in cooking. It comes in different colors like white, red, and yellow.
  8. A leafy green vegetable that is rich in iron and used in salads and smoothies.

15 Clues: A leafy green vegetable used as the base for salads. • A dark red or purple vegetable with a sweet and earthy taste. • An orange vegetable that grows underground. It is crunchy and sweet. • A green vegetable with small, tree-like florets. It is packed with nutrients. • A leafy green vegetable that is rich in iron and used in salads and smoothies. • ...

vegetables 2023-07-27

vegetables crossword puzzle
Across
  1. A purple vegetable with a smooth, shiny skin that can be cooked in various ways.
  2. Potato A starchy, orange vegetable that is sweeter than regular potatoes. It's delicious when roasted.
  3. A small, round, red or white vegetable with a crunchy texture and spicy taste.
  4. Leafy, green vegetable often used as the base for salads and sandwiches.
  5. A long, orange vegetable that grows underground. It's crunchy, sweet, and good for eyes.
  6. A long, green vegetable with seeds inside. It's often eaten raw in salads or pickled.
  7. A green vegetable with small, edible florets and a thick stem. It's rich in nutrients.
Down
  1. Small, round, green vegetables that come in pods. They're often used in salads or as sides.
  2. A dark, leafy green vegetable that can be eaten raw or cooked. It's very nutritious.
  3. A starchy vegetable with a brown skin that grows underground. It's used in many dishes.
  4. A round, red fruit (often considered a vegetable) used in salads, sauces, and sandwiches.
  5. Pepper A colorful vegetable shaped like a bell. It comes in various colors and tastes sweet.
  6. Beans Long, slender, green vegetables that need to be cooked before eating.
  7. A white vegetable with a compact head of small, undeveloped flowers. It's versatile to cook.
  8. A green vegetable that looks like a cucumber but is usually cooked before eating.

15 Clues: Leafy, green vegetable often used as the base for salads and sandwiches. • Beans Long, slender, green vegetables that need to be cooked before eating. • A small, round, red or white vegetable with a crunchy texture and spicy taste. • A purple vegetable with a smooth, shiny skin that can be cooked in various ways. • ...

Vegetables 2023-09-01

Vegetables crossword puzzle
Across
  1. Small, round vegetables that come in green pods.
  2. An orange vegetable that grows underground and is crunchy.
  3. Fungi with a unique flavor used in various dishes.
  4. A yellow vegetable with sweet kernels on a cob.
  5. A pungent vegetable often used to add flavor to dishes.
  6. A green vegetable with a soft texture and mild taste.
  7. A dark purple vegetable often used in Mediterranean dishes.
  8. Pepper Colorful vegetables that can be green, red, yellow, or orange.
Down
  1. A long, green vegetable with a cool and refreshing flavor.
  2. A starchy vegetable that can be cooked in various ways.
  3. A red fruit often used as a vegetable in cooking.
  4. A green vegetable with a tree-like appearance and mild taste.
  5. A leafy green vegetable that's rich in nutrients.
  6. A white vegetable that's similar to broccoli but milder.
  7. Bean Long, slender vegetables that can be cooked or eaten raw.

15 Clues: A yellow vegetable with sweet kernels on a cob. • Small, round vegetables that come in green pods. • A red fruit often used as a vegetable in cooking. • A leafy green vegetable that's rich in nutrients. • Fungi with a unique flavor used in various dishes. • A green vegetable with a soft texture and mild taste. • ...

Vegetables 2023-09-05

Vegetables crossword puzzle
Across
  1. - Leafy vegetable often used in coleslaw.
  2. - Tender, green spears.
  3. - Leafy green often used in salads.
  4. - Long, green, and watery vegetable.
  5. - Yellow or white kernels.
  6. - Red fruit often used as a vegetable.
  7. - Pungent, layered vegetable.
Down
  1. - Green summer squash.
  2. - Purple, egg-shaped vegetable.
  3. - Fungus often used in cooking.
  4. - Bell or chili, often colorful.
  5. - Orange root vegetable.
  6. - Green, tree-like vegetable.
  7. - Starchy tuber.
  8. - Crunchy, green stalks.

15 Clues: - Starchy tuber. • - Green summer squash. • - Tender, green spears. • - Orange root vegetable. • - Crunchy, green stalks. • - Yellow or white kernels. • - Green, tree-like vegetable. • - Pungent, layered vegetable. • - Purple, egg-shaped vegetable. • - Fungus often used in cooking. • - Bell or chili, often colorful. • - Leafy green often used in salads. • ...

Vegetables 2024-11-18

Vegetables crossword puzzle
Across
  1. เห็ด
  2. กระเทียม
  3. กะหล่ำ
  4. หอมใหญ่
  5. มะเขือม่วง
  6. ถั่วฝัก
  7. ข้าวโพด
  8. ผักกาด
Down
  1. มะเขือเทศ
  2. หอมแดง
  3. คะน้า
  4. หัวไชเท้า
  5. แตงกวา
  6. ขิง
  7. ถั่วเปลือกแข็ง

15 Clues: ขิง • เห็ด • คะน้า • หอมแดง • แตงกวา • กะหล่ำ • ผักกาด • หอมใหญ่ • ถั่วฝัก • ข้าวโพด • กระเทียม • มะเขือเทศ • หัวไชเท้า • มะเขือม่วง • ถั่วเปลือกแข็ง

Vegetables 2025-05-09

Vegetables crossword puzzle
Across
  1. Big and orange great for pies.
  2. Round and leafy.
  3. Orange and good for your eyes.
  4. Green and refreshing.
  5. Can be mashed fried or baked.
  6. Juicy and red great in salads.
  7. Small and spicy.
  8. Green and full of vitamins.
Down
  1. Crunchy and used in salads.
  2. Small green balls.
  3. Yellow and grows on a cob.
  4. Green and looks like a tiny tree.
  5. Green and shaped like a cucumber.
  6. Makes you cry when cut.
  7. Adds strong flavour to food.

15 Clues: Round and leafy. • Small and spicy. • Small green balls. • Green and refreshing. • Makes you cry when cut. • Yellow and grows on a cob. • Crunchy and used in salads. • Green and full of vitamins. • Adds strong flavour to food. • Can be mashed fried or baked. • Big and orange great for pies. • Orange and good for your eyes. • Juicy and red great in salads. • ...

Vegetables 2019-01-06

Vegetables crossword puzzle
Across
  1. Make cole slaw with this
  2. White Vegetable
  3. has layers, just like Shrek
  4. Mash 'em, Fry 'em or Bake 'em starchy veg.
  5. Base for salads
  6. Minnie cabbages
  7. Makes Popeye strong
Down
  1. can be sweet or hot, different colors
  2. very flavorful used in Italian, Asian and Mexican cooking, keeps vampires away
  3. Spears of Purple, Green and white
  4. Fruit used to make Italian sauce
  5. Little trees
  6. butter beans
  7. Grows in winter, summer and in many different colors and shapes
  8. Maize

15 Clues: Maize • Little trees • butter beans • White Vegetable • Base for salads • Minnie cabbages • Makes Popeye strong • Make cole slaw with this • has layers, just like Shrek • Fruit used to make Italian sauce • Spears of Purple, Green and white • can be sweet or hot, different colors • Mash 'em, Fry 'em or Bake 'em starchy veg. • ...

vegetables 2021-01-22

vegetables crossword puzzle
Across
  1. ฟักทอง
  2. หอมแดง
  3. เผือก
  4. ข้าวโพด
  5. ดอกกะหลํ่าปลี
  6. แตงกวา
  7. มันฝรั่ง
Down
  1. ถั่ว
  2. หัวหอม
  3. เห็ด
  4. คะน้า
  5. บรอคโคลี่
  6. แครอท
  7. ผักชีฝรั่ง
  8. กระเทียม

15 Clues: ถั่ว • เห็ด • คะน้า • เผือก • แครอท • หัวหอม • ฟักทอง • หอมแดง • แตงกวา • ข้าวโพด • กระเทียม • มันฝรั่ง • บรอคโคลี่ • ผักชีฝรั่ง • ดอกกะหลํ่าปลี

Vegetables 2023-05-21

Vegetables crossword puzzle
Across
  1. มะเขือเทศ
  2. ข้าวโพด
  3. กะหล่ำปลี
  4. แตงกวา
  5. หอมหัวใหญ่
  6. แครอท
  7. หน่อไม้ฝรั่ง
Down
  1. มันฝรั่ง
  2. ผักกาดหอม
  3. ผักขม
  4. บร็อคโคลี่
  5. เห็ด
  6. กะหล่ำดอก
  7. ฟักทอง
  8. มะเขือม่วง

15 Clues: เห็ด • ผักขม • แครอท • ฟักทอง • แตงกวา • ข้าวโพด • มันฝรั่ง • ผักกาดหอม • มะเขือเทศ • กะหล่ำดอก • กะหล่ำปลี • บร็อคโคลี่ • หอมหัวใหญ่ • มะเขือม่วง • หน่อไม้ฝรั่ง

vegetables 2023-06-11

vegetables crossword puzzle
Across
  1. Brown, round, and soft vegetable
  2. Dark purple, elongated vegetable
  3. Light green and elongated vegetable
  4. Orange and elongated vegetable
  5. Yellow, small, and sweet vegetable
  6. Beans Green, elongated, and thin vegetable
  7. Dark green and small leafy vegetable
  8. Pepper Red, green, or yellow, round vegetable
Down
  1. Red and round vegetable
  2. Light green, leafy vegetable used in salads
  3. Brown, bulb-shaped vegetable
  4. Light green, elongated, and curved vegetable
  5. Small, round, and green vegetable
  6. Red, small, and round vegetable
  7. Green vegetable with small florets

15 Clues: Red and round vegetable • Brown, bulb-shaped vegetable • Orange and elongated vegetable • Red, small, and round vegetable • Brown, round, and soft vegetable • Dark purple, elongated vegetable • Small, round, and green vegetable • Yellow, small, and sweet vegetable • Green vegetable with small florets • Light green and elongated vegetable • Dark green and small leafy vegetable • ...

Vegetables 2023-06-12

Vegetables crossword puzzle
Across
  1. A fleshy fungus with various shapes and sizes, used as a savory ingredient in a wide range of dishes, including stir-fries and pizzas.
  2. A crunchy, orange vegetable with a sweet taste, often used in salads, soups, and as a snack.
  3. A versatile vegetable with a white, compact head made up of small florets, often steamed, roasted, or used as a low-carb rice substitute.
  4. potato A starchy root vegetable with an orange flesh and a sweet taste, often baked, mashed, or used in pies and fries.
  5. A bulbous vegetable with a strong flavor and multiple layers, used as a flavoring ingredient in various cuisines and dishes.
  6. pepper A colorful vegetable with a crunchy texture, available in various colors such as red, green, and yellow, used in cooking and salads.
  7. A golden-yellow vegetable with sweet kernels, often eaten boiled, grilled, or used in various dishes, including salads and soups.
Down
  1. A crisp, green vegetable with a mild taste, commonly eaten raw in salads or used for pickling.
  2. A summer squash with a mild flavor and tender texture, often used in various dishes, including stir-fries, pastas, and bread.
  3. beans Long, slender pods with small seeds inside, known for their crunchy texture and used in stir-fries, salads, and side dishes.
  4. Small, round, green vegetables packed with vitamins and fiber, commonly used in soups, stews, and as a side dish.
  5. A juicy, red fruit often considered as a vegetable, used in a variety of dishes, including salads, sauces, and sandwiches.
  6. A leafy green vegetable with a mild taste, high in nutrients, and commonly used in salads, soups, and sautés.
  7. A purple or white vegetable with a smooth, glossy skin and a meaty texture, commonly used in Mediterranean and Asian cuisines.
  8. A green vegetable with a dense, flowery head and edible stalks, packed with nutrients and often steamed or stir-fried.

15 Clues: A crunchy, orange vegetable with a sweet taste, often used in salads, soups, and as a snack. • A crisp, green vegetable with a mild taste, commonly eaten raw in salads or used for pickling. • A leafy green vegetable with a mild taste, high in nutrients, and commonly used in salads, soups, and sautés. • ...

Vegetables 2023-06-15

Vegetables crossword puzzle
Across
  1. A dark green leafy vegetable that is rich in nutrients. It has a mild taste and is often used in salads or cooked dishes.
  2. A starchy vegetable with a brown or yellow skin. It can be boiled, baked, or fried and is a staple in many cuisines.
  3. A leafy vegetable with tight, layered leaves. It can be enjoyed raw in salads or cooked in stir-fries, soups, or stews.
  4. A red fruit that is commonly used as a vegetable in cooking. It has a juicy texture and a slightly tangy taste.
  5. A white vegetable with a mild and slightly nutty flavor. It can be eaten raw or cooked and is often used as a low-carb alternative.
  6. A pungent and flavorful vegetable with layers that can be white, yellow, or red. It is often used as a base ingredient in cooking.
Down
  1. A green vegetable with a mild and slightly sweet taste. It is often used in stir-fries, salads, or as a substitute for pasta.
  2. A fungus with various shapes, sizes, and flavors. It adds an earthy and savory taste to dishes and comes in many varieties.
  3. A crunchy and orange vegetable that is sweet and often enjoyed raw or cooked. It is good for the eyes and rich in vitamin A.
  4. A green vegetable with long, slender spears. It has a unique flavor and is often steamed or grilled and used as a side dish.
  5. A green vegetable with a cool and refreshing taste. It is often enjoyed in salads or used to make pickles.
  6. Small, round vegetables that come in green or yellow pods. They have a sweet taste and are often used in soups, stews, or as a side dish.
  7. Pepper A colorful vegetable that comes in various colors like green, red, and yellow. It has a crisp texture and a sweet taste.
  8. A green vegetable with a tree-like appearance. It is packed with vitamins and minerals and has a slightly bitter taste.
  9. A yellow vegetable with sweet and juicy kernels. It can be eaten fresh, boiled, or grilled and is often used in many dishes.

15 Clues: A green vegetable with a cool and refreshing taste. It is often enjoyed in salads or used to make pickles. • A red fruit that is commonly used as a vegetable in cooking. It has a juicy texture and a slightly tangy taste. • A starchy vegetable with a brown or yellow skin. It can be boiled, baked, or fried and is a staple in many cuisines. • ...

Vegetables 2023-06-13

Vegetables crossword puzzle
Across
  1. Pepper A colorful vegetable with a crisp texture and sweet taste, available in green, red, yellow, or orange varieties.
  2. A purple or dark-colored vegetable with a smooth skin and creamy flesh, used in various cuisines.
  3. A round vegetable with a pungent aroma and layers that can be white, yellow, or red, used as a flavoring in many dishes.
  4. A long, green vegetable with a mild flavor, commonly used in soups, stir-fries, and as a pasta substitute.
  5. A long, orange vegetable that grows underground and is crunchy when eaten.
  6. A yellow vegetable with sweet, juicy kernels that grow on a cob, often boiled, grilled, or used in salads.
  7. Small, round green vegetables that grow in pods and are often steamed or added to dishes.
  8. A green vegetable with small, dense florets that grow on a thick stalk, often steamed or stir-fried.
Down
  1. A round or oval-shaped fruit that is red and juicy, often used as a vegetable in cooking.
  2. A white vegetable with a compact head made up of undeveloped flower buds, often steamed or roasted.
  3. Bean Long, slender green vegetables with a crisp texture, often steamed, stir-fried, or used in salads.
  4. A leafy green vegetable with crisp leaves, commonly used in salads and sandwiches.
  5. A dark green leafy vegetable with a slightly bitter taste, rich in nutrients and often cooked or used in salads.
  6. A starchy vegetable with a brown skin and white flesh, often baked, boiled, or mashed.
  7. A long, green vegetable with a smooth skin and crunchy flesh, commonly used in salads.

15 Clues: A long, orange vegetable that grows underground and is crunchy when eaten. • A leafy green vegetable with crisp leaves, commonly used in salads and sandwiches. • A starchy vegetable with a brown skin and white flesh, often baked, boiled, or mashed. • A long, green vegetable with a smooth skin and crunchy flesh, commonly used in salads. • ...

Vegetables 2023-06-18

Vegetables crossword puzzle
Across
  1. A yellow vegetable with sweet and juicy kernels that can be eaten on or off the cob.
  2. A leafy green vegetable that is rich in iron and has a mild taste.
  3. A white vegetable with a mild flavor that can be cooked or eaten raw.
  4. A green vegetable with tightly packed clusters of small edible florets.
  5. A fungus that comes in various shapes and sizes, often used in cooking for its unique flavor and texture.
  6. A dark purple vegetable with a spongy texture and mild flavor.
Down
  1. A green summer squash that has a mild and slightly sweet taste.
  2. A crunchy and sweet root vegetable that is orange in color.
  3. Potato A root vegetable with an orange flesh that is sweet and nutritious.
  4. A green vegetable with long, tender stalks that have a slightly bitter taste.
  5. Small and round green vegetables that are sweet and often used in soups or stir-fries.
  6. Pepper A sweet and colorful vegetable that comes in various shades of red, green, and yellow.
  7. A refreshing and crunchy vegetable with a mild flavor and high water content.
  8. A pungent vegetable with layers that add flavor to many dishes.
  9. A juicy and red fruit that is commonly used as a vegetable in cooking.

15 Clues: A crunchy and sweet root vegetable that is orange in color. • A dark purple vegetable with a spongy texture and mild flavor. • A green summer squash that has a mild and slightly sweet taste. • A pungent vegetable with layers that add flavor to many dishes. • A leafy green vegetable that is rich in iron and has a mild taste. • ...

Vegetables 2023-06-23

Vegetables crossword puzzle
Across
  1. Large, orange vegetable often carved for Halloween.
  2. White vegetable with a compact head and mild taste.
  3. Starchy vegetable that can be boiled, baked, or fried.
  4. Yellow vegetable with sweet, juicy kernels.
  5. Red fruit often used in salads and sauces.
  6. Small, crisp vegetable with a peppery taste.
Down
  1. Green vegetable with a mild flavor and soft texture.
  2. Green vegetable with a cool, refreshing taste.
  3. Leafy green vegetable often used in salads.
  4. pepper Colorful vegetable that comes in different varieties.
  5. Small, round green vegetable that comes in a pod.
  6. Green vegetable with small, tree-like florets.
  7. Orange vegetable that is crunchy and good for your eyes.
  8. Edible bulb vegetable with a strong smell and flavor.
  9. Dark green leafy vegetable packed with nutrients.

15 Clues: Red fruit often used in salads and sauces. • Leafy green vegetable often used in salads. • Yellow vegetable with sweet, juicy kernels. • Small, crisp vegetable with a peppery taste. • Green vegetable with a cool, refreshing taste. • Green vegetable with small, tree-like florets. • Small, round green vegetable that comes in a pod. • ...

Vegetables 2023-06-17

Vegetables crossword puzzle
Across
  1. A leafy green vegetable with a mild flavor and high nutritional value.
  2. A white vegetable with a dense, compact head and a mild taste.
  3. pepper A colorful vegetable with a sweet taste, available in various colors.
  4. An starchy vegetable with a brown or yellow skin and white flesh.
  5. A green summer squash with a mild flavor and tender texture.
  6. A long, orange vegetable with a crisp texture and sweet taste.
  7. A juicy, red fruit often used as a vegetable in cooking.
  8. A large, orange vegetable often used in cooking or as a decoration.
  9. bean A long, slender vegetable that is harvested when young and tender.
Down
  1. A cylindrical, green vegetable with a crisp texture and mild flavor.
  2. A green vegetable with a tree-like appearance and dense florets.
  3. A bulbous vegetable with layers of papery skin and a pungent taste.
  4. A leafy vegetable often used as a base for salads.
  5. A small, round green vegetable often found in pods.
  6. A tall cereal plant with yellow kernels that are eaten as a vegetable.

15 Clues: A leafy vegetable often used as a base for salads. • A small, round green vegetable often found in pods. • A juicy, red fruit often used as a vegetable in cooking. • A green summer squash with a mild flavor and tender texture. • A white vegetable with a dense, compact head and a mild taste. • A long, orange vegetable with a crisp texture and sweet taste. • ...

vegetables 2023-06-25

vegetables crossword puzzle
Across
  1. - It is a pungent vegetable with layers that can be peeled. It adds flavor to many dishes.
  2. - It is a long and crunchy vegetable that grows underground. It comes in different colors and tastes sweet.
  3. - It is a green vegetable with long and slender stalks. It is often steamed or grilled.
  4. - It is a green vegetable with small, tree-like florets. It is packed with nutrients and can be steamed or stir-fried.
  5. - It is a starchy vegetable with a brown or yellow skin. It is versatile and can be boiled, baked, or fried.
  6. - It is a yellow vegetable with juicy kernels. It can be boiled, grilled, or used in salads.
Down
  1. - It is a large and round vegetable with a thick skin. It is often used in pies or soups.
  2. - It is a dark green leafy vegetable with a mild taste. It is rich in iron and can be eaten raw or cooked.
  3. - It is a root vegetable with a spicy and aromatic flavor. It is commonly used in cooking and teas.
  4. - It is a crunchy and fibrous vegetable with long stalks. It adds a refreshing taste to salads and soups.
  5. - It is a round and juicy vegetable that comes in different colors. It is commonly used in salads and sauces.
  6. - It is a dark purple vegetable with a smooth and shiny skin. It can be grilled, roasted, or fried.
  7. - It is a fungus that comes in various shapes and sizes. It adds a savory flavor to dishes.
  8. - It is a leafy vegetable with dense layers. It can be green or purple and is often used in coleslaw or stir-fries.
  9. - It is a leafy vegetable with crisp and green leaves. It is often used as the base for salads.

15 Clues: - It is a green vegetable with long and slender stalks. It is often steamed or grilled. • - It is a large and round vegetable with a thick skin. It is often used in pies or soups. • - It is a pungent vegetable with layers that can be peeled. It adds flavor to many dishes. • ...

Vegetables 2023-06-28

Vegetables crossword puzzle
Across
  1. A white, mild-tasting vegetable. Steamed, roasted, or used as a low-carb option.
  2. Small, round green vegetables in pods. Sweet and used in various recipes.
  3. A fungus used in many culinary dishes. Adds a unique flavor.
  4. A green vegetable with small, tree-like florets. Packed with vitamins.
  5. A bulbous vegetable with layers of skin. Adds flavor to many dishes.
  6. A yellow vegetable with sweet kernels. Boiled, grilled, or used in various dishes.
  7. A large, orange vegetable. Used in pies, soups, or roasted as a savory dish.
  8. Pepper A colorful vegetable. Comes in different shades and is sweet and crunchy.
Down
  1. A green vegetable resembling a cucumber. Used in stir-fries, salads, or grilled.
  2. A long, green, and crunchy vegetable. Eaten raw in salads or as a snack.
  3. A round or oval-shaped red and juicy fruit. Used in salads, sauces, and dishes.
  4. A starchy vegetable with brown or yellow skin. Boiled, baked, or mashed.
  5. A long, orange vegetable that is crunchy and sweet. Good for your eyes.
  6. A leafy vegetable with a mild flavor. Used in salads or as a topping.
  7. A leafy green vegetable. Eaten raw or cooked in various dishes.

15 Clues: A fungus used in many culinary dishes. Adds a unique flavor. • A leafy green vegetable. Eaten raw or cooked in various dishes. • A bulbous vegetable with layers of skin. Adds flavor to many dishes. • A leafy vegetable with a mild flavor. Used in salads or as a topping. • A green vegetable with small, tree-like florets. Packed with vitamins. • ...

Vegetables 2023-06-30

Vegetables crossword puzzle
Across
  1. This is a crisp and refreshing vegetable with a green skin. It has a high water content and is perfect for salads or as a snack.
  2. This is a crisp and fibrous vegetable with long stalks and leafy tops. It adds a refreshing crunch to salads, soups, and snacks.
  3. This is a leafy green vegetable with a slightly bitter taste. It is packed with nutrients and is often enjoyed in salads or cooked dishes.
  4. This is a colorful vegetable with a sweet or spicy taste. It comes in different varieties such as red, green, or yellow.
  5. This is a white vegetable with a mild and slightly nutty flavor. It can be enjoyed raw, steamed, or roasted.
  6. This is a pungent vegetable with layers that can be yellow, white, or red. It adds flavor to many dishes when cooked.
  7. This is a juicy fruit-vegetable with a red or yellow skin. It is often used in salads, sauces, and sandwiches.
  8. This is a starchy vegetable with a brown or yellow skin. It can be baked, boiled, or mashed and is a versatile ingredient in many dishes.
Down
  1. Potato This is a root vegetable with an orange or purple flesh. It has a sweet taste and can be baked, mashed, or made into fries.
  2. This is a green vegetable with a mild flavor and a soft texture. It can be used in various recipes, including stir-fries and pasta dishes.
  3. This is a purple or white vegetable with a smooth skin. It has a mild and creamy flavor and is often used in Mediterranean dishes.
  4. This is a green vegetable with small, tree-like florets. It is packed with nutrients and is often enjoyed steamed or stir-fried.
  5. This is a long and crunchy snack that comes in various colors. It is often enjoyed raw or cooked and can be sweet or slightly bitter.
  6. Bean This is a long and slender vegetable with a crunchy texture. It is often used in stir-fries, salads, or as a side dish.
  7. This is a sweet and starchy vegetable with yellow or white kernels. It is often enjoyed boiled, grilled, or in salads.

15 Clues: This is a white vegetable with a mild and slightly nutty flavor. It can be enjoyed raw, steamed, or roasted. • This is a juicy fruit-vegetable with a red or yellow skin. It is often used in salads, sauces, and sandwiches. • This is a pungent vegetable with layers that can be yellow, white, or red. It adds flavor to many dishes when cooked. • ...

Vegetables 2013-02-24

Vegetables crossword puzzle
Across
  1. The Princess and the ...
  2. It is white and ends with flower.
  3. What kind of vegetables usally eaten on Maunty Thursday?
  4. It is hot.
  5. It is orange?
  6. In colloquial languagethe expression are available for the whole plant and only for the characteristic storage organ.
  7. It is green and the turtle eat it too.
Down
  1. What out are chips made?
  2. If you hang it, it helps against vampires.
  3. You eat it to a pork roast.
  4. You cut into a face and then displays it before the door to halloween.
  5. It contains a lot of water.
  6. Finishing the fairy tale entitled "Jack and the ....-cirrus".
  7. It is red and round.
  8. It's another form of popcorn.

15 Clues: It is hot. • It is orange? • It is red and round. • The Princess and the ... • What out are chips made? • You eat it to a pork roast. • It contains a lot of water. • It's another form of popcorn. • It is white and ends with flower. • It is green and the turtle eat it too. • If you hang it, it helps against vampires. • What kind of vegetables usally eaten on Maunty Thursday? • ...

Vegetables 2017-06-01

Vegetables crossword puzzle
Across
  1. Mush and chips.
  2. This vegetable is good for you.
  3. Long, orange vegetable.
  4. This vegetable makes you cry.
  5. Looks like an umbrella.
  6. It's inside white and out side green leafs.
  7. Long and purple and seeds in side.
Down
  1. You use this for Halloween.
  2. This's round and red.
  3. This word has a flower in it.
  4. Hot, green and red.
  5. It's green leafs and nice smell.
  6. Long and stick.
  7. It's green and white leafs.
  8. It's nice but bad smell.

15 Clues: Mush and chips. • Long and stick. • Hot, green and red. • This's round and red. • Long, orange vegetable. • Looks like an umbrella. • It's nice but bad smell. • You use this for Halloween. • It's green and white leafs. • This vegetable makes you cry. • This word has a flower in it. • This vegetable is good for you. • It's green leafs and nice smell. • Long and purple and seeds in side. • ...

Vegetables 2023-07-14

Vegetables crossword puzzle
Across
  1. White vegetable with a compact head made up of small florets. It can be eaten raw or cooked.
  2. Bulb vegetable with layers and a strong smell. It adds flavor to many dishes when cooked.
  3. Long, green vegetable with a cool and refreshing taste. It is often eaten raw in salads.
  4. Red, round fruit that is commonly used as a vegetable. It is juicy and has a slightly tangy taste.
  5. Green vegetable with small, tree-like florets. It is packed with vitamins and is good for you.
  6. Purple vegetable with a smooth skin. It can be grilled, roasted, or used in dishes like ratatouille.
  7. Leafy green vegetable with dark green leaves. It is rich in nutrients and good for strong bones.
  8. Small, round green vegetables that come in a pod. They are sweet and can be eaten fresh or cooked.
Down
  1. Beans Long, slender green vegetables. They are crunchy and can be eaten raw or cooked.
  2. Starchy vegetable with a brown skin and white flesh inside. It can be boiled, baked, or fried.
  3. Yellow vegetable with rows of kernels on a cob. It is sweet and often eaten boiled or grilled.
  4. Green vegetable with long, tender spears. It has a unique flavor and is rich in vitamins.
  5. Green vegetable with a mild flavor. It is often used in stir-fries, salads, or as a substitute for pasta.
  6. Long, orange vegetable that grows underground. It is crunchy and sweet when eaten.
  7. Pepper Colorful vegetable with a crisp texture. It comes in different colors like green, red, or yellow.

15 Clues: Long, orange vegetable that grows underground. It is crunchy and sweet when eaten. • Beans Long, slender green vegetables. They are crunchy and can be eaten raw or cooked. • Long, green vegetable with a cool and refreshing taste. It is often eaten raw in salads. • Bulb vegetable with layers and a strong smell. It adds flavor to many dishes when cooked. • ...

Vegetables 2023-07-17

Vegetables crossword puzzle
Across
  1. A leafy vegetable with dense leaves and a crisp texture. It comes in green or purple varieties and is used in salads or stir-fries.
  2. A crunchy and orange vegetable that grows underground. It has a sweet taste and is often eaten raw or cooked in various dishes.
  3. Small, round vegetables that come in green or yellow. They have a sweet taste and can be eaten raw or cooked in various recipes.
  4. A white vegetable with a dense and crunchy texture. It can be eaten raw, roasted, or used as a healthier alternative to rice.
  5. A large orange vegetable with a thick skin. It has a sweet taste and is often used in pies, soups, or roasted dishes.
  6. A leafy green vegetable with a crispy texture. It is commonly used as a base for salads and can also be used in sandwiches.
  7. A red or yellow fruit that is commonly used as a vegetable. It has a juicy flesh and is used in salads, sauces, and sandwiches.
Down
  1. A green summer vegetable with a mild flavor. It can be grilled, sautéed, or used in various dishes like stir-fries or pasta.
  2. A green vegetable with a tree-like shape. It has a mild, earthy flavor and is rich in nutrients.
  3. A long, green vegetable with a refreshing and crunchy texture. It is often eaten raw in salads or used in pickles.
  4. A sweet and yellow vegetable with kernels. It can be boiled, grilled, or used in salads, soups, and other dishes.
  5. A leafy green vegetable with a mild taste. It is packed with nutrients and can be eaten raw in salads or cooked in various dishes.
  6. A pungent and flavorful vegetable with layers. It comes in different colors and is used to add taste to many dishes.
  7. A purple or white vegetable with a smooth and shiny skin. It has a mild flavor and can be grilled, baked, or used in stews.
  8. A starchy vegetable with a brown or yellow skin. It can be baked, boiled, mashed, or fried. It is a versatile and filling food.

15 Clues: A green vegetable with a tree-like shape. It has a mild, earthy flavor and is rich in nutrients. • A sweet and yellow vegetable with kernels. It can be boiled, grilled, or used in salads, soups, and other dishes. • A long, green vegetable with a refreshing and crunchy texture. It is often eaten raw in salads or used in pickles. • ...

Vegetables 2023-07-26

Vegetables crossword puzzle
Across
  1. An orange vegetable that grows underground. It is crunchy and sweet.
  2. A purple or white vegetable with a soft and spongy texture.
  3. A green vegetable with small, tree-like florets. It is packed with nutrients.
  4. A starchy vegetable with brown skin and white flesh. It can be mashed, fried, or baked.
  5. A fungus with a unique flavor. It comes in various shapes and sizes and is used in cooking and as a meat substitute in some dishes.
  6. A dark red or purple vegetable with a sweet and earthy taste.
  7. A leafy green vegetable that is rich in iron and used in salads and smoothies.
  8. A leafy green vegetable used as the base for salads.
Down
  1. A red or yellow vegetable that is juicy and used in salads, sandwiches, pasta sauces, and juice.
  2. A colorful vegetable with a sweet taste. It comes in green, red, yellow, and orange and is often used in salads, stir-fries, and as a snack.
  3. A long, green vegetable with a refreshing and mild taste. It can also be used as a face pack.
  4. A green vegetable with a tender and flavorful stalk. It is often served as a side dish or added to steak and pasta dishes.
  5. A yellow vegetable with sweet kernels. It is often used in salads, soups, and as a side dish.
  6. An orange vegetable used for cooking and making pies. It is popular during the fall season, especially for Halloween decorations.
  7. A bulb vegetable with a strong and pungent flavor used in cooking. It is used in many cuisines around the world.

15 Clues: A leafy green vegetable used as the base for salads. • A purple or white vegetable with a soft and spongy texture. • A dark red or purple vegetable with a sweet and earthy taste. • An orange vegetable that grows underground. It is crunchy and sweet. • A green vegetable with small, tree-like florets. It is packed with nutrients. • ...

Vegetables 2023-07-19

Vegetables crossword puzzle
Across
  1. Potato Sweet potatoes are orange vegetables that are sweet and have a soft texture. They are nutritious and delicious.
  2. Potatoes are starchy vegetables that come in different varieties. They can be baked, mashed, or fried.
  3. Spinach is a leafy green vegetable that is rich in iron and nutrients. It is good for your health.
  4. Carrots are long, orange vegetables that are crunchy and sweet. They are good for your eyes and health.
  5. Onions are round bulbs with layers that have a strong and pungent flavor. They are used in cooking.
  6. Radishes are small, round vegetables that come in different colors. They have a crisp and peppery flavor.
  7. Broccoli is a green vegetable with small, tree-like florets. It is packed with vitamins and is good for you.
  8. Beans Green beans are long and slender vegetables that are crunchy and flavorful when cooked.
Down
  1. Eggplants are purple vegetables that have a smooth skin and a slightly bitter taste.
  2. Peas are small, round vegetables that come in a pod. They are sweet and can be eaten fresh or cooked.
  3. Tomatoes are red, round vegetables that are juicy and often used in salads and sauces.
  4. Cucumbers are long, green vegetables with a cool and refreshing taste. They are often used in salads.
  5. Cauliflower is a white vegetable with a compact head made up of small florets. It is nutritious and versatile.
  6. Zucchini is a green vegetable with a mild flavor. It can be grilled, sautéed, or used in baking.
  7. Pepper Bell peppers are colorful vegetables that come in different colors like red, green, and yellow.

15 Clues: Eggplants are purple vegetables that have a smooth skin and a slightly bitter taste. • Tomatoes are red, round vegetables that are juicy and often used in salads and sauces. • Beans Green beans are long and slender vegetables that are crunchy and flavorful when cooked. • ...

Vegetables 2023-07-12

Vegetables crossword puzzle
Across
  1. It is a dark green leafy vegetable that is rich in nutrients.
  2. It is a long and cylindrical vegetable with a crisp texture and a mild flavor.
  3. It is a juicy fruit (often used as a vegetable) with a red or yellow skin.
  4. It is a leafy green vegetable that is often used in salads.
  5. It is a yellow or white vegetable with rows of sweet kernels on a cob.
  6. It is a summer squash with a green skin and a mild, slightly sweet taste.
  7. It is a pungent bulb vegetable with layers of flesh and a papery skin.
Down
  1. It is a purple or white vegetable with a smooth skin and a meaty texture.
  2. It is a long and tapered root vegetable with an orange color.
  3. It is a green vegetable with tightly packed clusters of edible florets.
  4. It is a starchy tuber vegetable that comes in different colors like white, yellow, or purple.
  5. It is a white vegetable with a compact head and a mild, slightly nutty flavor.
  6. It is a large, orange vegetable with a hard outer skin and sweet, pulpy flesh.
  7. pepper It is a crisp and colorful vegetable with a sweet taste.
  8. It is a round or oval-shaped vegetable with layers of leaves.

15 Clues: It is a leafy green vegetable that is often used in salads. • It is a long and tapered root vegetable with an orange color. • It is a dark green leafy vegetable that is rich in nutrients. • It is a round or oval-shaped vegetable with layers of leaves. • pepper It is a crisp and colorful vegetable with a sweet taste. • ...

Vegetables 2023-10-11

Vegetables crossword puzzle
Across
  1. coliflor
  2. espinacas
  3. calabaza
  4. apio
  5. pepino
  6. cebolla
  7. col
  8. maiz
  9. papa
Down
  1. calabacín
  2. ajo
  3. espárragos
  4. remolacha
  5. champiñón
  6. tomate

15 Clues: ajo • col • apio • maiz • papa • pepino • tomate • cebolla • coliflor • calabaza • calabacín • espinacas • remolacha • champiñón • espárragos

Vegetables 2023-11-03

Vegetables crossword puzzle
Across
  1. A leafy green vegetable with a slightly bitter taste. It is rich in nutrients and is often used in salads and cooked dishes.
  2. A long, slender vegetable with a green pod and small seeds inside. It has a crispy texture and is often used in cooking.
  3. A round, bulbous vegetable with many layers. It has a pungent taste and is often used in cooking and salads.
  4. A leafy green or purple vegetable with dense leaves. It has a slightly sweet or peppery taste and is often used in salads and cooking.
  5. A leafy green vegetable often used in salads and sandwiches. It has a crispy texture and is rich in vitamins and minerals.
  6. A fleshy fungus with a distinctive umbrella-shaped cap and a stalk. It comes in various shapes and sizes and is often used in cooking.
  7. A long, slender root vegetable with an orange color. It is crunchy and sweet, often eaten raw or used in cooking and salads.
Down
  1. A long, green summer squash with a mild flavor. It is often used in cooking and can be grilled, baked, or sautéed.
  2. A starchy, tuberous vegetable with brown or red skin. It has a soft texture and is often boiled, baked, or fried.
  3. A tall, cereal plant that produces large yellow or white grains on a cob. It is often eaten boiled, grilled, or steamed.
  4. A dark purple or white vegetable with a smooth, shiny skin. It has a mild, slightly bitter taste and is often used in cooking.
  5. A sweet, crunchy vegetable with a thick flesh and a bell-like shape. It comes in various colors and is often used in cooking and salads.
  6. A long, green fruit with a mild, refreshing taste. It is often eaten raw or used in salads and pickles.
  7. A green, flowering vegetable with a firm stalk and clustered florets. It is rich in vitamins and is often steamed or stir-fried.
  8. A round, red or yellow fruit with juicy flesh and many seeds. It is often used as a vegetable in cooking and salads.

15 Clues: A long, green fruit with a mild, refreshing taste. It is often eaten raw or used in salads and pickles. • A round, bulbous vegetable with many layers. It has a pungent taste and is often used in cooking and salads. • A starchy, tuberous vegetable with brown or red skin. It has a soft texture and is often boiled, baked, or fried. • ...

Vegetables 2024-01-29

Vegetables crossword puzzle
Across
  1. Small, pepper-flavored vegetables, red or white vegetables.
  2. It is a tree-like vegetable that has a green color, is rich in vitamins, and is fun to eat.
  3. Small, round green vegetables pop out when you put them in soup and salad and bite them deliciously.
  4. Orange root vegetables that are good for your eyes grow underground.
  5. Long green vegetables have a unique taste.
  6. White and fluffy vegetables can be mashed or eaten raw like potatoes.
  7. It is a red and juicy fruit that is often used as a good vegetable for salads or ketchup.
Down
  1. You can mash, bake, or fry brown starchy vegetables as a delicious snack.
  2. If you eat this green vegetable, it will be as strong as Popeye.
  3. Colorful and crispy colors are red, green, and yellow, perfect for snacks.
  4. It is used to make round, leafy coleslaw or to add to crispy soups.
  5. Vegetables with a strong smell can make you cry if you cut them because they give you a lot of umami.
  6. Spores, which come in various shapes and sizes, are used in many delicious dishes.
  7. Soft-tasting green vegetables are good for stir-frying or roasting.
  8. Cool, crunchy green vegetables are perfect for salads or snacks.

15 Clues: Long green vegetables have a unique taste. • Small, pepper-flavored vegetables, red or white vegetables. • If you eat this green vegetable, it will be as strong as Popeye. • Cool, crunchy green vegetables are perfect for salads or snacks. • It is used to make round, leafy coleslaw or to add to crispy soups. • ...

VEGETABLES 2023-12-06

VEGETABLES crossword puzzle
Across
  1. cvetača
  2. kumara
  3. pesa
  4. jajčevec
  5. šparglji
  6. koruza
  7. grah
  8. olive
Down
  1. gobe
  2. zelena
  3. zelje
  4. solata
  5. repa
  6. fižil
  7. por

15 Clues: por • gobe • repa • pesa • grah • zelje • fižil • olive • zelena • kumara • solata • koruza • cvetača • jajčevec • šparglji

VEGETABLES 2023-12-06

VEGETABLES crossword puzzle
Across
  1. grah
  2. zelena
  3. gobe
  4. pesa
  5. repa
  6. por
  7. jajčevec
  8. olive
Down
  1. cvetača
  2. kumara
  3. solata
  4. šparglji
  5. zelje
  6. fižol
  7. koruza

15 Clues: por • grah • gobe • pesa • repa • zelje • fižol • olive • zelena • kumara • solata • koruza • cvetača • šparglji • jajčevec

vegetables 2024-01-16

vegetables crossword puzzle
Across
  1. - Small, spicy root.
  2. - Summer squash.
  3. - Small green sphere.
  4. - Yellow kernels on a cob.
  5. - Red fruit, often mistaken for a vegetable.
  6. - Green florets on a stalk.
  7. - Purple vegetable often used in cooking.
  8. - Colorful and bell-shaped.
Down
  1. - Dark, leafy green.
  2. - Pungent bulb.
  3. - Orange root vegetable.
  4. - Starchy tuber.
  5. - Leafy head.
  6. - Long, green, and refreshing.
  7. - Spear-like green shoots.

15 Clues: - Leafy head. • - Pungent bulb. • - Summer squash. • - Starchy tuber. • - Dark, leafy green. • - Small, spicy root. • - Small green sphere. • - Orange root vegetable. • - Yellow kernels on a cob. • - Spear-like green shoots. • - Green florets on a stalk. • - Colorful and bell-shaped. • - Long, green, and refreshing. • - Purple vegetable often used in cooking. • ...

Vegetables 2024-01-26

Vegetables crossword puzzle
Across
  1. Round, red vegetable with a sweet and earthy flavor.
  2. Purple vegetable with a smooth skin.
  3. beans Long, tiny green vegetables.
  4. Long, green vegetable with a watery texture. It is often eaten raw in salads.
  5. White vegetable with a compact head of florets.
  6. Large, orange vegetable with a thick skin. It is often used in cooking and baking, especially in pies and soups.
  7. Yellow vegetable with a brown skin. It can be boiled, mashed, or fried.
  8. Dark green leafy vegetable. It is said to make you stronger.
Down
  1. Green vegetable with a mild flavor, similar to a cucumber.
  2. Green vegetable with a flowering head. Children do not normally like them.
  3. Red or sometimes yellow fruit that is commonly used as a vegetable in cooking. It is a key ingredient in salads and sauces.
  4. Orange vegetable with a sweet taste.
  5. Root vegetable with a white or purple color. It has a slightly peppery taste.
  6. Small, round green vegetables that grow in pods.
  7. Mixture of fresh vegetables, often with lettuce, tomatoes, and cucumbers, served with dressing. It is a light and refreshing dish.

15 Clues: beans Long, tiny green vegetables. • Purple vegetable with a smooth skin. • Orange vegetable with a sweet taste. • White vegetable with a compact head of florets. • Small, round green vegetables that grow in pods. • Round, red vegetable with a sweet and earthy flavor. • Green vegetable with a mild flavor, similar to a cucumber. • ...

Vegetables 2023-09-09

Vegetables crossword puzzle
Across
  1. Pepper Sweet, colorful vegetable that comes in different hues.
  2. Bean Long, slender vegetable often used in casseroles.
  3. A green vegetable with small, tree-like florets.
  4. A summer squash with tender, edible skin.
  5. Starchy vegetable that can be baked, mashed, or fried.
  6. A crunchy and orange vegetable often used in salads.
  7. Sprouts Small, green vegetables that resemble mini cabbages.
  8. A long, green vegetable with a crisp texture.
Down
  1. Purple or black vegetable with a creamy texture.
  2. A pungent vegetable used to add flavor to various dishes.
  3. Red or yellow fruit often used as a vegetable in cooking.
  4. Cabbage Purple vegetable with crisp leaves, used in salads and slaws.
  5. Leafy green vegetable with a slightly bitter taste.
  6. White vegetable with a mild flavor, often used in dishes.
  7. Tender green vegetable with a unique spear-like shape.

15 Clues: A summer squash with tender, edible skin. • A long, green vegetable with a crisp texture. • Purple or black vegetable with a creamy texture. • A green vegetable with small, tree-like florets. • Leafy green vegetable with a slightly bitter taste. • A crunchy and orange vegetable often used in salads. • Bean Long, slender vegetable often used in casseroles. • ...

Vegetables 2024-02-12

Vegetables crossword puzzle
Across
  1. A long, green vegetable with seeds inside, refreshing and often eaten raw.
  2. Leafy green vegetable used as a base for salads, with a mild flavor and crisp texture.
  3. A long, orange vegetable that grows underground, crunchy and sweet when eaten raw.
  4. Leafy green vegetable with dark green leaves, often used in salads and cooking.
  5. A white vegetable with a compact head, similar to broccoli but milder in taste.
  6. A round, red fruit often used as a vegetable in cooking, juicy and flavorful.
  7. A green vegetable with small, tree-like florets, rich in vitamins and minerals.
  8. A round vegetable with layers, used to add flavor to dishes, can be white, yellow, or red.
Down
  1. Fungi with a spongy texture and earthy flavor, used in various cuisines worldwide.
  2. Pepper A colorful vegetable with a hollow inside, crunchy and used in various dishes.
  3. A long, green vegetable with a mild flavor, often used in stir-fries and pasta dishes.
  4. Small, round green vegetables that grow in pods, sweet and often used in cooking.
  5. A starchy vegetable with brown skin, grown underground, and used in many dishes.
  6. Purple or black vegetable with a smooth skin, used in dishes like ratatouille and curry.
  7. Yellow vegetables with sweet kernels, eaten fresh, canned, or cooked on the cob.

15 Clues: A long, green vegetable with seeds inside, refreshing and often eaten raw. • A round, red fruit often used as a vegetable in cooking, juicy and flavorful. • Leafy green vegetable with dark green leaves, often used in salads and cooking. • A white vegetable with a compact head, similar to broccoli but milder in taste. • ...

Vegetables 2023-10-03

Vegetables crossword puzzle
Across
  1. A long, orange vegetable that grows underground. It's known for its crunchy texture and sweet taste.
  2. Leafy, green or purple vegetable often used in coleslaw and stir-fries. It's crunchy and slightly sweet.
  3. A starchy, brown vegetable that can be baked, mashed, or fried. It's a versatile food enjoyed in many forms.
  4. Bean Long, slender green vegetables often used as a side dish. They can be steamed, sautéed, or added to casseroles.
  5. Green vegetable with a tree-like shape. It's packed with vitamins and is often steamed or stir-fried.
  6. Leafy, green vegetable known for its iron content. It's often used in salads, soups, and as a side dish.
Down
  1. A long, green vegetable with a mild, refreshing taste. It's often sliced and added to salads or pickled.
  2. Small, round green vegetables often found inside pods. They have a sweet taste and are used in various dishes.
  3. White vegetable with a unique, cauliflower-like appearance. It's versatile and can be roasted, mashed, or made into cauliflower rice.
  4. Pepper Colorful vegetables with a bell-like shape. They come in various colors like red, green, and yellow and are used in cooking.
  5. Purple or dark purple vegetable with a smooth skin. It's used in dishes like eggplant Parmesan and stir-fries.
  6. Yellow or white kernels found on a cob. It's sweet and can be eaten boiled, grilled, or as popcorn.
  7. Green summer squash with a mild flavor. It's often grilled, sautéed, or used in baked dishes.
  8. Small, round, red or white vegetables with a spicy flavor. They're often sliced and added to salads or used as a garnish.
  9. A round, red fruit often used as a vegetable in cooking. It's juicy and used in salads, sauces, and sandwiches.

15 Clues: Green summer squash with a mild flavor. It's often grilled, sautéed, or used in baked dishes. • Yellow or white kernels found on a cob. It's sweet and can be eaten boiled, grilled, or as popcorn. • A long, orange vegetable that grows underground. It's known for its crunchy texture and sweet taste. • ...

Vegetables 2024-11-19

Vegetables crossword puzzle
Across
  1. The part of the plant that broccoli is
  2. Vegetable that is a root and high in starch
  3. Nutrient found in leafy green vegetables
  4. Term for the loss of nutrients when vegetables are soaked in water for too long
  5. Vitamin that carrots are famous for
  6. A cooking method that retains most nutrients
  7. how should raw vegetable be served
  8. Leafy vegetable that is rich in iron
Down
  1. part of the plant that we eat in a potato
  2. choose leafy vegetables that are
  3. plant tissues used as food
  4. example of a bulb vegetable
  5. Process of immersing vegetables in boiling water and then cooling them rapidly
  6. the part of the plant that the celery is
  7. the part of the plant that the peas are

15 Clues: plant tissues used as food • example of a bulb vegetable • choose leafy vegetables that are • how should raw vegetable be served • Vitamin that carrots are famous for • Leafy vegetable that is rich in iron • The part of the plant that broccoli is • the part of the plant that the peas are • Nutrient found in leafy green vegetables • the part of the plant that the celery is • ...

Vegetables 2025-04-15

Vegetables crossword puzzle
Across
  1. chinesecabbage
  2. lettuce
  3. tomato
  4. longbean
  5. chayote
  6. tomato
Down
  1. cucumber
  2. radish
  3. cabbage
  4. waterspinach
  5. cauliflower
  6. eggplant
  7. mungbean
  8. pakcoy
  9. garlic
  10. onion

16 Clues: onion • radish • pakcoy • garlic • tomato • tomato • cabbage • lettuce • chayote • cucumber • eggplant • mungbean • longbean • cauliflower • waterspinach • chinesecabbage

vegetables 2025-04-08

vegetables crossword puzzle
Across
  1. ajo
  2. brocoli
  3. pimiento
  4. tomate
  5. cebolla
  6. maiz
  7. zanahoria
  8. remolacha
Down
  1. apio
  2. rabano
  3. pepino
  4. lechuga
  5. frejol
  6. col
  7. papa

15 Clues: ajo • col • apio • papa • maiz • rabano • pepino • frejol • tomate • lechuga • brocoli • cebolla • pimiento • zanahoria • remolacha

Vegetables 2024-10-11

Vegetables crossword puzzle
Across
  1. white bulb with a strong flavor, used to add spice and flavor to food.
  2. bulb vegetable with a pungent flavor, used for seasoning in many dishes.
  3. small, crunchy root vegetable with a peppery flavor, usually red or white.
  4. red, juicy fruit often used as a vegetable in cooking, commonly in salads and sauces.
  5. green vegetable with a tree-like structure, eaten for its flower heads and stems.
  6. round green seeds from a pod, eaten fresh or cooked.
  7. glossy, purple vegetable with spongy flesh, often used in grilling or cooking.
  8. vegetable, typically green or purple, with tightly packed leaves used in salads or cooking.
  9. long, green vegetable with watery flesh, often eaten raw in salads.
Down
  1. green, cylindrical vegetable that is tender and used in cooking.
  2. starchy root vegetable that is often boiled, fried, or baked.
  3. white, round vegetable consisting of compact clusters of flower buds.
  4. long, orange root vegetable that is crunchy and sweet.
  5. leafy green vegetable, rich in iron and used in salads or cooked.
  6. Pepper:A sweet, colorful vegetable that can be green, red, yellow, or orange.

15 Clues: round green seeds from a pod, eaten fresh or cooked. • long, orange root vegetable that is crunchy and sweet. • starchy root vegetable that is often boiled, fried, or baked. • green, cylindrical vegetable that is tender and used in cooking. • leafy green vegetable, rich in iron and used in salads or cooked. • ...

VEGETABLES 2024-07-16

VEGETABLES crossword puzzle
Across
  1. White or yellow vegetable that makes you cry(5 letters)
  2. Yellow vegetable that grows on cobs(4 letters)
  3. Green vegetable shaped like a cucumber(8 letters)
  4. Green leafy vegetable full of iron(7 letters)
  5. Colorful vegetable that can be spicy(6 letters)
  6. Red vegetable used in salads(6 letters)
  7. Brown vegetable that grows underground(6 letters)
  8. Green leafy vegetable in salads(7 letters)
  9. Small green vegetables in pods(4 letters)
Down
  1. Green vegetable with small trees (8 letters)
  2. Red or white vegetable with a spicy taste(6 letters)
  3. Orange vegetable that rabbits like (6 letters)
  4. Green vegetable with crunchy stalks(6 letters)
  5. Purple vegetable used in cooking(8 letters)
  6. Green vegetable often used in salads(8 letters)

15 Clues: Red vegetable used in salads(6 letters) • Small green vegetables in pods(4 letters) • Green leafy vegetable in salads(7 letters) • Purple vegetable used in cooking(8 letters) • Green vegetable with small trees (8 letters) • Green leafy vegetable full of iron(7 letters) • Yellow vegetable that grows on cobs(4 letters) • Orange vegetable that rabbits like (6 letters) • ...

Vegetables 2024-06-20

Vegetables crossword puzzle
Across
  1. el ayote
  2. la yuca
  3. el pepino
  4. la berenjena
  5. el brócoli
  6. el maíz
  7. la papa
  8. la zanahoria
Down
  1. el ajo
  2. el chile
  3. la chiltoma
  4. la remolacha
  5. la lechuga
  6. el tomate
  7. la cebolla

15 Clues: el ajo • la yuca • el maíz • la papa • el ayote • el chile • el pepino • el tomate • la lechuga • el brócoli • la cebolla • la chiltoma • la remolacha • la berenjena • la zanahoria

Vegetables 2025-06-19

Vegetables crossword puzzle
Across
  1. A green vegetable with small, tree-like florets.
  2. A bulbous vegetable with a strong aroma, used in various culinary preparations.
  3. A green and pod-like vegetable, sometimes used in stews or fried.
  4. A leafy green vegetable with a slightly bitter taste, rich in nutrients.
  5. A long, green vegetable with seeds in the center, often eaten raw or pickled.
  6. A purple or black vegetable with a creamy texture, often used in cooking.
  7. A crunchy and green vegetable with long, fibrous stalks.
Down
  1. A type of Chinese cabbage with crisp, white stalks and dark green leaves.
  2. A root vegetable with a pale, cream-colored appearance, often used in soups.
  3. A long and slender vegetable with a mild onion-like taste.
  4. A pungent bulbous vegetable, known for its strong flavor.
  5. A leafy vegetable, often used in salads and coleslaw.
  6. A peppery and leafy green, perfect for adding to salads.
  7. A leafy green vegetable with colorful stems, similar to spinach.
  8. A vegetable with a bulbous base and feathery fronds, often used for flavoring.

15 Clues: A green vegetable with small, tree-like florets. • A leafy vegetable, often used in salads and coleslaw. • A peppery and leafy green, perfect for adding to salads. • A crunchy and green vegetable with long, fibrous stalks. • A pungent bulbous vegetable, known for its strong flavor. • A long and slender vegetable with a mild onion-like taste. • ...

Vegetables 2015-10-28

Vegetables crossword puzzle
Across
  1. fokhagyma
  2. zeller
  3. uborka
  4. bab
  5. karfiol
  6. spenót
  7. vöröshagyma
  8. paradicsom
  9. kukorica
Down
  1. borsó
  2. fejes saláta
  3. káposzta
  4. brokkoli
  5. gomba
  6. burgonya

15 Clues: bab • borsó • gomba • zeller • uborka • spenót • karfiol • káposzta • brokkoli • burgonya • kukorica • fokhagyma • paradicsom • vöröshagyma • fejes saláta

vegetables 2016-04-20

vegetables crossword puzzle
Across
  1. Ko bijo drakula?
  2. Tėvas sieksninis, močia sprindinė, vaikai pabiručiai.
  3. Ateina bobelė su devyniom skarelėm, kas ją paliečia, tas gailiai verkia.
  4. Reperis Timatis sukūrė repą apie šia daržovę.
  5. Vienas iš Helovyno simpolių. Pelenės karieta.
  6. Žalia žolė ,bet ne pelė su uodega ,bet ne pelė.
  7. Cabagge Galvą nuo liemens nukirto, kraujas nebėgo, liemuo nevirto
  8. Pasakoje ,,Čipolinas" buvo blogasis karaliaus citrinos padejėjas.
Down
  1. Pana pirty, kasos lauke.
  2. Jie auga ūkiuose, be jų neapsieitų vasara, iš jų gaminami sausi pusryčiai.
  3. Keli broliukai vienam lopšy guli
  4. Ši daržovė yra atvežta iš Amerikos Kristupo Kolumbo?
  5. Raudonas gaidelis po žeme gieda.
  6. Neskanu, bet mamaos kemša valgyti, jas galima dėti visur ir viską galima su jom daryti, beje išvaizda panaši į svogūną.
  7. galit įsidėti į burną ir vaidintibeans Keli broliukai vienam lopšy guli.

15 Clues: Ko bijo drakula? • Pana pirty, kasos lauke. • Keli broliukai vienam lopšy guli • Raudonas gaidelis po žeme gieda. • Reperis Timatis sukūrė repą apie šia daržovę. • Vienas iš Helovyno simpolių. Pelenės karieta. • Žalia žolė ,bet ne pelė su uodega ,bet ne pelė. • Ši daržovė yra atvežta iš Amerikos Kristupo Kolumbo? • Tėvas sieksninis, močia sprindinė, vaikai pabiručiai. • ...

vegetables 2019-01-15

vegetables crossword puzzle
Across
  1. bean small white vegetable grows in pod
  2. grows in pod and it is green
  3. like cabbage with white flower
  4. with this vegetable make popcorn
  5. grows in forest
  6. long pickle
  7. what is dark red and it is root
  8. salad
Down
  1. much of people dont like this vegetable it is green and look like it have afro hairstyle
  2. purple vegetable with like green hat
  3. mini cabbage
  4. what vegetable is red and inside is very much seeds
  5. orange and long vegetable pigs and horses really like it
  6. big asparagus
  7. long green almost like grass

15 Clues: salad • long pickle • mini cabbage • big asparagus • grows in forest • grows in pod and it is green • long green almost like grass • like cabbage with white flower • what is dark red and it is root • with this vegetable make popcorn • purple vegetable with like green hat • bean small white vegetable grows in pod • what vegetable is red and inside is very much seeds • ...

Vegetables 2021-04-05

Vegetables crossword puzzle
Across
  1. potato
  2. garlic
  3. cabbage
  4. pepper
  5. corn
  6. salad
  7. mushroom
Down
  1. onion
  2. cucumber
  3. pea
  4. tomato
  5. broccoli
  6. carrot
  7. pumpkin
  8. radish

15 Clues: pea • corn • onion • salad • potato • garlic • tomato • pepper • carrot • radish • cabbage • pumpkin • cucumber • broccoli • mushroom

Vegetables 2023-09-03

Vegetables crossword puzzle
Across
  1. Dark green leaves often used in salads and cooking.
  2. A white vegetable with a mild flavor, often used in dishes.
  3. Potato An orange root vegetable with a sweet flavor.
  4. A purple or black vegetable used in cooking and grilling.
  5. A green, crisp vegetable commonly eaten fresh or in salads.
  6. A green vegetable with small, tree-like florets.
  7. Pepper A colorful vegetable often used in cooking and salads.
Down
  1. Fleshy fungi used in a variety of savory dishes.
  2. A green vegetable with tender shoots, typically steamed or grilled.
  3. A type of summer squash, often used in various dishes.
  4. A red or yellow fruit often used as a vegetable in cooking.
  5. Small, round green vegetables often used in side dishes.
  6. An orange root vegetable with a sweet taste.
  7. A round or oval-shaped vegetable with layers of leaves.
  8. A yellow or white cereal grain, often eaten as a vegetable.

15 Clues: An orange root vegetable with a sweet taste. • Fleshy fungi used in a variety of savory dishes. • A green vegetable with small, tree-like florets. • Dark green leaves often used in salads and cooking. • Potato An orange root vegetable with a sweet flavor. • A type of summer squash, often used in various dishes. • ...