foods Crossword Puzzles
Foods 2021-10-04
Across
- Cold dairy dessert
- Does not include gluten
- Spiced Christmas biscuit
- A vegetable that makes you cry
- Sticks of fried potatoes
- Yellow dairy product, used often in baking or sandwiches
- Sugary substance used for glazing biscuits or cakes
- A swirly cane shaped piece of christmas candy
- Bread part of a burger
- A pickled cucumber
- Food items made of plastic, display only
- Long sandwich with a sausage in between
- Long green vegetable
Down
- Action usually describing the making of salty foods
- Mac & …. (a macaroni dish)
- A description of how a food is made
- Meat part of a burger, when it's from cattle.
- A mix of spices used to give sth a specific taste
- A soft, white and fluffy piece of candy
- The waffle part of an ice cream
- A red juicy fruit
- A small piece of fried chicken
- Combination of chopped fruit
- Action usually describing dishes made using an oven
- Main ingredient of sushi
- Big round flat bread with various toppings
- Powder made of grinded grains, seeds or nuts
27 Clues: A red juicy fruit • Cold dairy dessert • A pickled cucumber • Long green vegetable • Bread part of a burger • Does not include gluten • Spiced Christmas biscuit • Sticks of fried potatoes • Main ingredient of sushi • Mac & …. (a macaroni dish) • Combination of chopped fruit • A vegetable that makes you cry • A small piece of fried chicken • The waffle part of an ice cream • ...
Foods 2021-02-19
Across
- An ingredient that helps things cook
- process of transforming solid, firm food items into small pieces by rubbing it against a instrument
- to cut slits on the surface of a piece of food
- To free water from a food without getting rid of any of the food
- technique in which food is finely divided
- to push food across or through a shredding surface to make long, narrow strips
- The act of taking off the outer layer of a food
- cut food into pieces that are even
- to cut across the grain into thin, uniform pieces
- method of preserving food by lowering the temperature to inhibit microorganism growth
Down
- To soak a food in for a better flavor
- A liquid that comes from cooking things
- To cut off a thin layer of skin on a food, such as potatoes or apples, with a paring knife
- to make meat softer before cooking
- To soften a food by heating it up
- The method for cutting food into bite-sized pieces
- The process of combining one ingredient with another to form a solution
- cut in which the food item is cut into dice
- to moisten foods at intervals with a liquid
- To mix a substance in a circular pattern using a spoon, spatula or other such utensil.
20 Clues: To soften a food by heating it up • to make meat softer before cooking • cut food into pieces that are even • An ingredient that helps things cook • To soak a food in for a better flavor • A liquid that comes from cooking things • technique in which food is finely divided • cut in which the food item is cut into dice • to moisten foods at intervals with a liquid • ...
Foods 2021-07-20
Across
- Messy stuff that can be spicy depends on what kind of sauce
- Greece, crispy
- A side with dinner and a snack
- Flat circle breakfast
- Made with noodles
- cream Cold with toppings
- Orange
- Hard shell
- Flat with square shapes on the top
Down
- Red Sausage with sauce and cheese
- Cannot eat the tail
- Chewy
- Patty With Cheese
- Yellow and cold squares
- Juicy
- Yellow peel on the outside
- With noodles and white sauce
- Spicy depends on what type it is
- Salty cut up potato
- Brownish black hard side for breakfast
20 Clues: Chewy • Juicy • Orange • Hard shell • Greece, crispy • Patty With Cheese • Made with noodles • Cannot eat the tail • Salty cut up potato • Flat circle breakfast • Yellow and cold squares • Yellow peel on the outside • cream Cold with toppings • With noodles and white sauce • A side with dinner and a snack • Spicy depends on what type it is • Red Sausage with sauce and cheese • ...
Foods 2023-03-07
Across
- A large, juicy fruit with a green rind and sweet red flesh that's often eaten in the summer.
- A long, orange root vegetable that's good for your eyesight.
- A dish made with mixed greens and other vegetables, often topped with dressing or other toppings.
- A snack made by heating kernels of corn until they pop, often flavored with butter or salt.
- A Mexican dish made with a tortilla filled with meat, cheese, and other toppings.
- A dairy product made from curdled milk that's often used to top pizzas or sandwiches.
- A sweet, yellow fruit that comes in its own natural packaging.
- Thin slices of potatoes that are deep-fried until crispy and often served as a side dish.
- A dairy product made from fermented milk that comes in many flavors and is often eaten for breakfast.
- A spread made from ground peanuts that's often paired with jelly on bread to make a sandwich.
- A round fruit with a red or green skin that grows on trees.
Down
- A sausage served on a bun with condiments like ketchup, mustard, and relish.
- A drink made by blending fruit, yogurt, and sometimes vegetables, often served cold.
- A sweet treat made from cocoa beans that comes in many forms like bars, chips, and candies.
- A small, red fruit that's often used to make jams or desserts like shortcake.
- A popular Italian dish made with noodles and sauce, often served with meatballs or other toppings.
- A popular Italian dish made with dough, sauce, and toppings like cheese, pepperoni, and vegetables.
- A sandwich made with a beef patty, lettuce, tomato, and other toppings.
- A protein-rich food that can be cooked in many ways, such as boiled, fried, or scrambled.
- A small, round fruit that grows in clusters and can be used to make juice or wine.
20 Clues: A round fruit with a red or green skin that grows on trees. • A long, orange root vegetable that's good for your eyesight. • A sweet, yellow fruit that comes in its own natural packaging. • A sandwich made with a beef patty, lettuce, tomato, and other toppings. • A sausage served on a bun with condiments like ketchup, mustard, and relish. • ...
foods 2023-03-10
Across
- eat
- in a
- candy from baby
- he really loves his girlfriend. She is the apple of his ..
- his words
- like hotcakes
- don't put your eggs in .. basket. it's too risky.
- i .. nuts after he told me that he cheated on me.
- home a bacon
- my friend .. egg on his face after she realized that she put on her shirt inside out
Down
- and butter
- on the cake
- there is no such thing as .. lunch. don't accept his help.
- up
- in a basket
- cheese
- like sardines
- he remains as .. as cucumber even though he failed the test
- cup of
- earth
- sweet
- this question is not that hard. please .. your noodle.
- amount
- job
24 Clues: up • eat • job • in a • earth • sweet • cheese • cup of • amount • his words • and butter • on the cake • in a basket • home a bacon • like sardines • like hotcakes • candy from baby • don't put your eggs in .. basket. it's too risky. • i .. nuts after he told me that he cheated on me. • this question is not that hard. please .. your noodle. • there is no such thing as .. lunch. don't accept his help. • ...
foods 2015-10-14
Across
- cut into small pieces
- cook without fat in uncovered skillet
- to cook in a large amount of hot fat
- make food cold by placing it in the fridge
- place small amounts of butter or another food over the surface
- soak meat in liquid solution
- coat with dry bread or cracker crumbs
- remove a substance from surface of liquid
- to cook in the oven with dry heat
- rub fat on surface of utensil
- chop or cut into very fine pieces
Down
- cooked uncovered under a source a heat
- let food stand until no longer feels warm to touch
- to cook on a rack or split oven
- coat a food by sprinkling it with dry ingredients
- mix or blend 2 or more ingredients
- cook uncovered in the oven with dry heat
- work dough by pressing it
- reduce food into small bits by rubbing it on a sharpen utensil
- combine and or move ingredients mass
20 Clues: cut into small pieces • work dough by pressing it • soak meat in liquid solution • rub fat on surface of utensil • to cook on a rack or split oven • to cook in the oven with dry heat • chop or cut into very fine pieces • mix or blend 2 or more ingredients • to cook in a large amount of hot fat • combine and or move ingredients mass • cook without fat in uncovered skillet • ...
Foods 2015-12-08
21 Clues: sal • miel • coco • cafe • beber • comer • arroz • queso • carne • leche • azucar • sandia • aciete • harina • cebolla • churros • pimienta • frijoles • confites • zanahoria • carne de res
foods 2015-11-11
Across
- niacin helps the body maintain healthy ________
- found in red meat, poultry, fish, fortified cereal, and peanuts
- helps the body keep a balance of ______ in in the blood
- dark leafy green vegetables, meat, and cheese
- found in red berries, kiwi, red and green bell peppers, tomatoes, spinach, broccoli, and orange/grapefruit juice
- found in broccoli, potatoes, green leafy veggies, citrus fruits, and bananas
- found in lean red meat, poultry, nuts, dried beans, and dairy
- found in meat, eggs, legumes, and nuts
- vitamin e helps cells live _______
- helps blood __________
- magnesium helps the body create ___________
- thiamin is necessary for the ________ and muscles to function properly
- found in milk, eggs, and dark orange/green veggies
- calcium develops strong _______ and teeth
- vitamin A prevents ______ problems night blindness
Down
- vegetable oil, nuts, and leafy green vegetables
- iron helps red blood cells carry _______ to all parts of the body
- sunlight, egg yolks, fish oils, and milk
- found in whole grains, nuts, seeds, leafy green vegetables, potatoes, beans, avacodos, bananas, broccoli, and shrimp
- found in potatoes, cereals, bananas, beans, seeds, and nuts
- found in fortified cereals, breads, meat and fish
- vitamin c forms ________
- found in dairy, meats, and fish
- found in fish, red meat, poultry, milk, cheese, and eggs
- zinc keeps your _________ system strong and helps heal wounds
- riboflavin turns ________ into energy
- dried beans, green leafy vegetables, asparagus, oranges, and poultry
- found in milk and other dairy products
- folate makes ______
- found in lean red meat, pork, fish, chicken and some leafy green vegetables
- vitamin b12 is important for ______ cell function
31 Clues: folate makes ______ • helps blood __________ • vitamin c forms ________ • found in dairy, meats, and fish • vitamin e helps cells live _______ • riboflavin turns ________ into energy • found in milk and other dairy products • found in meat, eggs, legumes, and nuts • sunlight, egg yolks, fish oils, and milk • calcium develops strong _______ and teeth • ...
Foods 2017-01-23
Across
- cells that store fat from food
- plants make carbs through this process
- consists of plant materials that can't be digested by human enzymes
- chemical building blocks
- plants combine single glucose units into more complicated chemical arrangements
- main source of energy
- sugars extracted from plants to sweeten foods
- amino acids body needs but can't provide
- fat-like substance in all body cells
- lipoprotein
- chemical structure that makes up fats
Down
- green pigment
- carbohydrates starches
- sugars
- simple carbohydrates
- substances used in place of sugar
- proteins with essential amino acids
- single unit of sugar
- formed when two monosaccharides combine
- formed when plants combine single glucose units into more complicated chemical structures
20 Clues: sugars • lipoprotein • green pigment • simple carbohydrates • single unit of sugar • main source of energy • carbohydrates starches • chemical building blocks • cells that store fat from food • substances used in place of sugar • proteins with essential amino acids • fat-like substance in all body cells • chemical structure that makes up fats • plants make carbs through this process • ...
Foods 2017-06-08
22 Clues: oil • beef • eggs • rice • fish • meat • milk • fruit • bread • cream • cheese • butter • apples • onions • yogurt • chicken • noodles • lettuce • carrots • potatoes • vegetables • blueberries
Foods 2022-03-08
Across
- jiggly, wiggly, and transparent
- weird-shaped pumpkins
- has no relation to straws
- round candy at the end of a stick
- butterscotch cooked for a long time
- small cake
- long tubes of meat (not "hotdogs")
- name=color
- sushi skin
- scrambled, fried, or hard-boiled
- cow meat
- iceberg
- fruit and bird(this time fruit)
- cheesy Italian food
- smoked salmon
- +cat=palidrome
- spikey tropical fruit
- batter on pan w/ butter and suyrup
Down
- weirdest fruit (starts w/ ok)
- carnival food (starts w/ f__n)
- cake;pie crust soft cheese
- not french
- long pasta w/ meatballs
- classic fruit
- baseball game food
- topping for margaritas and Icecream
- summer fruit
- fried squid
- Chicken noodle
- root, ale, and spicy candy
- cold creamy frozen milk
- meat in takoyaki
- green balls
33 Clues: iceberg • cow meat • not french • small cake • name=color • sushi skin • fried squid • green balls • summer fruit • classic fruit • smoked salmon • Chicken noodle • +cat=palidrome • meat in takoyaki • baseball game food • cheesy Italian food • weird-shaped pumpkins • spikey tropical fruit • long pasta w/ meatballs • cold creamy frozen milk • has no relation to straws • cake;pie crust soft cheese • ...
Foods 2022-04-06
31 Clues: ham • ham • tea • milk • meal • peas • rice • bread • salad • i eat • apple • water • fruit • steak • lunch • tomato • cereal • supper • to eat • coffee • drinks • cheese • lettuce • you eat • chicken • lemonade • iced tea • soft drinks • to be hungry • chicken soup • orange juice
Foods 2022-04-04
Across
- Mix of vegetables and water.
- It's essential for any living being.
- A burguer with cheese.
- Red smooth fruit, which is often mistaken for a vegetable.
- It comes from Italy, and its round and flat.
- There are many types, of all shapes and sizes. They live underwater.
- It's white and sweet and used for baking cakes.
- Vegetarians and vegans don't eat this.
- Fatty food made from milk.
Down
- A drink made of fruits.
- Bubbly drink, usually very sweet.
- Green leafy vegetal, usually found in salads.
- Drink created by monks, hundred of years ago. It can be red, white or green.
- White grain used in sushi.
- Long curved yellow fruit
- dark-brown beverage that is drunk all over the world.
- Usually it's long and thin, but there are many types of all shapes. Boiled before eaten.
- Drink made from leaves found in Asia.
- Usually yellow, bitter-tasting and bubbly. Better when cold.
- It comes mainly from cows.
20 Clues: A burguer with cheese. • A drink made of fruits. • Long curved yellow fruit • White grain used in sushi. • It comes mainly from cows. • Fatty food made from milk. • Mix of vegetables and water. • Bubbly drink, usually very sweet. • It's essential for any living being. • Drink made from leaves found in Asia. • Vegetarians and vegans don't eat this. • ...
foods 2022-04-04
20 Clues: pan • cena • agua • cafe • leche • queso • carne • pollo • helado • huevos • tomates • pescado • lechuga • almuerzo • desayuno • ensalada • refresco • vegetales • hamburguesa • jugo de naranja
Foods 2023-09-28
Across
- Family with herbs such as: dill, parsley, and cilantro
- Where the pigment in the herbs come from
- Method concentrating juices from vegetables, herbs, and meat
- Family with herbs such as: Basil, lavender, and thyme
- To release the aroma of an herb crush it between your _______
- Made with milk and white roux
- Term for a sauce made of mainly tomatoes
- Roux that's cooked for 4-6 minutes
- Before grinding the spice this heightens their aroma
- A clear soup made by clarifying by the raft method
- Along with being in a cool cabinet it should also be ____
Down
- A long simmered and Indian sauce
- Basically a stock not needed to be clarified
- Spices are always _____
- When spices are ground their aromatic oils start to do this
- To reach the sensory receptors in our nasal passage aromatic compounds must be ________
- Made from simmering bones
- Boiling the liquid until solid particles concentrate and thicken
- Flour mixed with fat
- Found in India, Thailand, Vietnam, and Mexico
20 Clues: Flour mixed with fat • Spices are always _____ • Made from simmering bones • Made with milk and white roux • A long simmered and Indian sauce • Roux that's cooked for 4-6 minutes • Where the pigment in the herbs come from • Term for a sauce made of mainly tomatoes • Basically a stock not needed to be clarified • Found in India, Thailand, Vietnam, and Mexico • ...
foods 2023-09-19
30 Clues: bu • c. • pk • qt • pt. • lb. • hr. • oz. • sq. • min. • mod. • 1 cup • 1 pint • 4 cups • 1 quart • 1 ounce • 1/4 cup • 16 ounce • 8 ounces • 1 gallon • 32 ounces • doz.or 12 • t.or tsp. • dozen 13 • 128 ounces • 1/2 gallon • 1 pound(lbs) • 1 tablespoon • less than a 1/8 tea spoon • T. or TBSP or tbsp. or Tbsp
Foods 2023-12-06
Across
- Pleasant or flavorful in taste.
- Remaining food from a previous meal.
- Edible seeds of legumes, like lentils and beans.
- Indigestible part of plant foods that aids digestion.
- Essential nutrient for the body, providing energy and supporting cell function.
- Sweet substance used to add sweetness to food
- Food prepared and served for a meal.
- List of food options available at a restaurant or for a meal.
- Food with a significant amount of energy.
- Components used in preparing a dish.
- Food made from the entire grain, including bran and germ.
Down
- Common seasoning to enhance flavor.
- Recently harvested or prepared, not preserved.
- Food with a relatively low amount of energy.
- Birds raised for meat, such as chicken or turkey.
- foods: Items that have undergone various alterations during manufacturing.
- The distinctive taste of a food or drink.
- A serving size or quantity of food.
- Thin pieces or portions of food, often cut.
- sure to balance your diet by including a variety of nutrients from different food groups.
- The habitual pattern of eating.
21 Clues: Pleasant or flavorful in taste. • The habitual pattern of eating. • Common seasoning to enhance flavor. • A serving size or quantity of food. • Remaining food from a previous meal. • Food prepared and served for a meal. • Components used in preparing a dish. • The distinctive taste of a food or drink. • Food with a significant amount of energy. • ...
Equipment Crossword Puzzle 2020-11-16
Across
- used to flatten pastry out
- used to brush sauces onto foods
- used to pick up foods/hold meats while cutting them
- a hard surface in which you place foods to cut them
- used to strain soups, stocks,or sauces
- shreds small pieces of outter citus
- flat, perforated surface used to remove impurities
- used to break up solid foods and has a long handle
- used to scrape materials off worksurface
- used to measure most baking ingridents
Down
- used to grab foods without using your hands
- uses high heats normally used for stir frying foods
- used to portion food or weight of foods
- used to break up citrus fibers and release juices
- used to break up meat fibers
- used to measure equal amounts of food
- used to beat/incorporate air into foods
- used to pipe cream or mixtures onto foods
- used to cut butter into flour
19 Clues: used to flatten pastry out • used to break up meat fibers • used to cut butter into flour • used to brush sauces onto foods • shreds small pieces of outter citus • used to measure equal amounts of food • used to strain soups, stocks,or sauces • used to measure most baking ingridents • used to portion food or weight of foods • used to beat/incorporate air into foods • ...
foods 2014-03-09
19 Clues: hot • cold • soup • meat • spicy • fruit • lunch • salty • salad • supper • hot dog • dessert • sandwich • delicious • breakfast • hamburger • vegetables • drinks/beverages • fritas French fries
foods 2021-05-06
Across
- is red fruit or vegetable
- is the Japanese food
- is yellow vegetable
- is drink made of fruits
- is a big fruit
- it's sweet and this made by bees
- is American breakfast food
- is mix fruits with Mayonnaise sauce
- is the meat from sea
- is Indonesian food
Down
- it's made by bread and meat
- its white and you eat every day
- is food from Mexico
- made from cow meat
- is a dessert that people buy for birthday parties
- is people often eat it at the cinema
- is my favorite drink
- is yellow fruits
- is food from Italian
19 Clues: is a big fruit • is yellow fruits • made from cow meat • is Indonesian food • is food from Mexico • is yellow vegetable • is the Japanese food • is my favorite drink • is food from Italian • is the meat from sea • is drink made of fruits • is red fruit or vegetable • is American breakfast food • it's made by bread and meat • its white and you eat every day • it's sweet and this made by bees • ...
Foods 2022-05-03
Across
- a savory sauce that is made from a roux and a light stock.
- boiling the liquid until the solid particles suspended in it concentrate and thicken the resulting sauce
- Store spicies in a () dark cabinet
- Whole seeds will stay aromatic for ()year
- flour mixed with fat
- are made mostly from meat
- a creamy sauce of melted butter, egg yolks, and lemon juice or vinegar, served especially with fish.
- preserves more flavor then the heat of sun-drying or oven-drying
- fresh or dried herbs, which delays the evaporation of their aromatic compounds
Down
- one of the countries that produce oregano
- another word for cilantro
- A consommé is bouillon clarified with
- a mixture of starch and protein.
- Just a few spices are spicy, meaning
- sauces disperse fat droplets and/or protein particles in liquid rather than use a carb for thickening
- are rich, smooth soups that are pureed, strained, and then smoothed with some cream and sometimes starch
- A method that concentrates flavorful juices and starts extracting them from the vegetables, herbs, and/or meats sweating in the pot, where they can then be captured with cold water
- one of the countries that produced chrysanthemum greens
- Spices, unlike herbs, are always
19 Clues: flour mixed with fat • another word for cilantro • are made mostly from meat • a mixture of starch and protein. • Spices, unlike herbs, are always • Store spicies in a () dark cabinet • Just a few spices are spicy, meaning • A consommé is bouillon clarified with • one of the countries that produce oregano • Whole seeds will stay aromatic for ()year • ...
Foods 2022-04-04
Across
- Red smooth fruit, which is often mistaken for a vegetable.
- Fatty food made from milk.
- Vegetarians and vegans don't eat this.
- Mix of vegetables and water.
- Bubbly drink, usually very sweet.
- A burguer with cheese.
- beverage that is drunk all over the world.
- It comes from Italy, and its round and flat.
- It's essential for any living being.
Down
- A drink made of fruits.
- Usually it's long and thin, but there are many types of all shapes. Boiled before eaten.
- Green leafy vegetal, usually found in salads.
- Drink made from leaves found in Asia.
- It's white and sweet and used for baking cakes.
- Usually yellow, bitter-tasting and bubbly. Better when cold.
- Long curved yellow fruit
- It comes mainly from cows.
- White grain used in lots of dishes.
- Drink created by monks, hundred of years ago. It can be red, white or green.
19 Clues: A burguer with cheese. • A drink made of fruits. • Long curved yellow fruit • Fatty food made from milk. • It comes mainly from cows. • Mix of vegetables and water. • Bubbly drink, usually very sweet. • White grain used in lots of dishes. • It's essential for any living being. • Drink made from leaves found in Asia. • Vegetarians and vegans don't eat this. • ...
Tools Of The Trade 2022-09-26
Across
- used to hold foods so you can mix
- used as a base to cut foods on
- used to mix ingredients together and scrape the sides of the bowl
- used to pick up and turn hot food
- used to cut and chop foods up
- used to heat up liquids on a stove
- used to brush liquids onto foods
- used to drain liquids out of foods
- Used to measure dry ingredients
Down
- used to measure small amounts of ingredients
- used to put cookies on for baking
- used for baking muffins and cupcakes
- made of wood, used to mix foods
- used to turn food like pancakes or hamburgers
- used for mixing liquids
- used to shred foods like cheese or vegetables
- used to mix food, electric
- Used to measure liquids
- used to roll out dough
- used to pull hot foods out of the oven
20 Clues: used to roll out dough • used for mixing liquids • Used to measure liquids • used to mix food, electric • used to cut and chop foods up • used as a base to cut foods on • made of wood, used to mix foods • Used to measure dry ingredients • used to brush liquids onto foods • used to put cookies on for baking • used to hold foods so you can mix • used to pick up and turn hot food • ...
Tools Of The Trade 2022-09-26
Across
- used to hold foods so you can mix
- used as a base to cut foods on
- used to mix ingredients together and scrape the sides of the bowl
- used to pick up and turn hot food
- used to cut and chop foods up
- used to heat up liquids on a stove
- used to brush liquids onto foods
- used to drain liquids out of foods
- Used to measure dry ingredients
Down
- used to measure small amounts of ingredients
- used to put cookies on for baking
- used for baking muffins and cupcakes
- made of wood, used to mix foods
- used to turn food like pancakes or hamburgers
- used for mixing liquids
- used to shred foods like cheese or vegetables
- used to mix food, electric
- Used to measure liquids
- used to roll out dough
- used to pull hot foods out of the oven
20 Clues: used to roll out dough • used for mixing liquids • Used to measure liquids • used to mix food, electric • used to cut and chop foods up • used as a base to cut foods on • made of wood, used to mix foods • Used to measure dry ingredients • used to brush liquids onto foods • used to put cookies on for baking • used to hold foods so you can mix • used to pick up and turn hot food • ...
Foods 2018-03-01
Across
- an acid and base that combine
- Dyes- naturally occurring pigments that change color.
- scale- per Hydrogen ions
- substances that produce hydrogen or hydronium ions
- are substances that produce hydroxide ions is a water based solution.
- the number of an item typically labeled with 3 numbers
- the location that you will write your guess
- the process of forming ions
- the feeling with your fingers, tongue
Down
- the identification taste of bitter sweet savory
- - the scent that you waft to your nose
- the ripened (rotten) milk of an animal this can be heated, bacteria, or aged.
- the visual porosity of the item.
- - the feelings that you recieve on your taste buds.
- Donors- acids
- organic dyes that change color based on how many hydrogen ions are present.
- equal number of positive and negative charges.
- name: the location that you will write the correct sample name.
- - the actual hue of it. Needs to be descriptive not just yellow….
19 Clues: Donors- acids • scale- per Hydrogen ions • the process of forming ions • an acid and base that combine • the visual porosity of the item. • the feeling with your fingers, tongue • - the scent that you waft to your nose • the location that you will write your guess • equal number of positive and negative charges. • the identification taste of bitter sweet savory • ...
foods 2020-09-23
Across
- cook food in small amount of fat over heat
- cooking uncovered under direct heat
- cooking small pieces of food quickly over high heat
- reducing dry ingredients to finer particles
- beat solid fat & sugar
- to beat quickly and vigorously
- filling measuring tool to a rounded level above the top
- lowers a foods temperature
- remove excess off the top of measuring utensil
- cut food into very small pieces
- working a ball of dough with hands
- combine flour and solid fat cutting fat into tiny pieces
Down
- cooking meat or fish uncovered oven thats dry
- make small cuts with slicing knife in food
- indefinite amount of a substance
- soak food in a cold seasoned liquid
- makes food easy to chew
- cooking large pieces of meat slowly over low heat
- blending a light mixture into a heavy one
19 Clues: beat solid fat & sugar • makes food easy to chew • lowers a foods temperature • to beat quickly and vigorously • cut food into very small pieces • indefinite amount of a substance • working a ball of dough with hands • cooking uncovered under direct heat • soak food in a cold seasoned liquid • blending a light mixture into a heavy one • ...
foods 2022-08-24
Across
- makes you sneeze
- sodium
- 8 ounces
- 4 quarts
- machine that washes dishes
- preparing food by combining, mixing, and heating ingredients
- items used for preparing and eating food
- 2 cups
- using super hot water to cook food
- disease-causing organism
- disease caused by undercooked chicken
Down
- machine you use to cook things with pans
- 2 pints
- cup for measuring
- disease found in spoiled meats
- utensil used for soups
- cooking on a grill
- cooking with extreme heat
- cleaning hands
19 Clues: sodium • 2 cups • 2 pints • 8 ounces • 4 quarts • cleaning hands • makes you sneeze • cup for measuring • cooking on a grill • utensil used for soups • disease-causing organism • cooking with extreme heat • machine that washes dishes • disease found in spoiled meats • using super hot water to cook food • disease caused by undercooked chicken • machine you use to cook things with pans • ...
foods 2022-12-16
20 Clues: oj • ego • oink • greak • syrup • butter • clumpy • caffein • very hot • blueberry • scrambled • ice and... • cream cheese • bonjour bread • strawberriers • bread with frosting • you eat it with milk • the juice of a apple • u dip Ur cookies in it • can be dinner and breaskfast
Foods 2022-12-13
foods 2021-05-06
Across
- is red fruit or vegetable
- is the Japanese food
- is yellow vegetable
- is drink made of fruits
- is a big fruit
- it's sweet and this made by bees
- is American breakfast food
- is mix fruits with Mayonnaise sauce
- is the meat from sea
- is Indonesian food
Down
- it's made by bread and meat
- its white and you eat every day
- is food from Mexico
- made from cow meat
- is a dessert that people buy for birthday parties
- is people often eat it at the cinema
- is my favorite drink
- is yellow fruits
- is food from Italian
19 Clues: is a big fruit • is yellow fruits • made from cow meat • is Indonesian food • is food from Mexico • is yellow vegetable • is the Japanese food • is my favorite drink • is food from Italian • is the meat from sea • is drink made of fruits • is red fruit or vegetable • is American breakfast food • it's made by bread and meat • its white and you eat every day • it's sweet and this made by bees • ...
foods 2021-10-01
Across
- microorganisms that cause
- use after washing hands
- metal shavings
- symptoms of a foodborne illness
- bacteria, mold, yeast, parasites
- ready to eat
- temperature danger zone
- symptoms of a foodborne illness
- cleaning supplies
Down
- when two or more people get sick from eating the same thing at the same place
- microorganism that causes illness
- yellowing of eyes
- molds, yeast, mushrooms
- number one cause of foodborne illness
- greyish yellowish fungus that grows in jams and jellies
- food and drug administration
- used to measure temp of food
- microorganism that can't live without a host
- temperature inside food
- examination of restaurants to ensure food safety
20 Clues: ready to eat • metal shavings • yellowing of eyes • cleaning supplies • molds, yeast, mushrooms • use after washing hands • temperature inside food • temperature danger zone • microorganisms that cause • food and drug administration • used to measure temp of food • symptoms of a foodborne illness • symptoms of a foodborne illness • bacteria, mold, yeast, parasites • ...
Foods 2022-05-03
Across
- a savory sauce that is made from a roux and a light stock.
- boiling the liquid until the solid particles suspended in it concentrate and thicken the resulting sauce
- Store spicies in a () dark cabinet
- Whole seeds will stay aromatic for ()year
- flour mixed with fat
- are made mostly from meat
- a creamy sauce of melted butter, egg yolks, and lemon juice or vinegar, served especially with fish.
- preserves more flavor then the heat of sun-drying or oven-drying
- fresh or dried herbs, which delays the evaporation of their aromatic compounds
Down
- one of the countries that produce oregano
- another word for cilantro
- A consommé is bouillon clarified with
- a mixture of starch and protein.
- Just a few spices are spicy, meaning
- sauces disperse fat droplets and/or protein particles in liquid rather than use a carb for thickening
- are rich, smooth soups that are pureed, strained, and then smoothed with some cream and sometimes starch
- A method that concentrates flavorful juices and starts extracting them from the vegetables, herbs, and/or meats sweating in the pot, where they can then be captured with cold water
- one of the countries that produced chrysanthemum greens
- Spices, unlike herbs, are always
19 Clues: flour mixed with fat • another word for cilantro • are made mostly from meat • a mixture of starch and protein. • Spices, unlike herbs, are always • Store spicies in a () dark cabinet • Just a few spices are spicy, meaning • A consommé is bouillon clarified with • one of the countries that produce oregano • Whole seeds will stay aromatic for ()year • ...
foods 2022-08-24
Across
- items used for preparing and eating food
- preparing food by combining, mixing, and heating ingredients
- utensil used for soups
- disease-causing organism
- 2 cups
- 8 ounces
- machine that washes dishes
- 2 pints
- disease caused by undercooked chicken
- machine you use to cook things with pans
- cooking on a grill
Down
- cooking with extreme heat
- cup for measuring
- using super hot water to cook food
- sodium
- makes you sneeze
- cleaning hands
- disease found in spoiled meats
- 4 quarts
19 Clues: sodium • 2 cups • 2 pints • 8 ounces • 4 quarts • cleaning hands • makes you sneeze • cup for measuring • cooking on a grill • utensil used for soups • disease-causing organism • cooking with extreme heat • machine that washes dishes • disease found in spoiled meats • using super hot water to cook food • disease caused by undercooked chicken • items used for preparing and eating food • ...
Kitchen Utensils & Appliances 2013-03-21
Across
- used to get rid of lumps (such as in flour).
- used to peel vegetables.
- used to shred foods such as cheese.
- used to time operations.
- used to chop food on.
- used to blend foods together.
- used to bake foods in.
- used for cutting.
- cooking station used to make foods such as soup.
Down
- used to hold lines of food together and sometimes test cakes.
- spoons used for measuring.
- metal, spoon like utensils used to pick up foods (sausages).
- cooking station used to fry foods.
- used to flatten mixtures such as dough.
- wooden utensil used for stirring.
- cup used for measuring.
- used for flipping ingredients such as pancakes.
- used to open cans.
- used to hold foods while they bake.
- used for stirring.
20 Clues: used for cutting. • used to open cans. • used for stirring. • used to chop food on. • used to bake foods in. • cup used for measuring. • used to peel vegetables. • used to time operations. • spoons used for measuring. • used to blend foods together. • wooden utensil used for stirring. • cooking station used to fry foods. • used to shred foods such as cheese. • ...
foods 2022-03-21
Across
- a white drink good for children
- a fruit that is also a color
- BBQ =
- Scott made __ toast
- (adjective) food you have during holidays etc
- a leafy vegetable used in salads
- famous american fast food restaurant
- monkeys like to eat
- an ocean fish with pink meat
- a drink made from ice cream
Down
- what you get at McDonald's
- the last meal of the day
- a very sour fruit
- orange vegetables that rabbits like
- KFC or ___ Fried Chicken
- the first meal
- Starbucks makes
- these make popular American pies
- a noon time meal
19 Clues: BBQ = • the first meal • Starbucks makes • a noon time meal • a very sour fruit • Scott made __ toast • monkeys like to eat • the last meal of the day • KFC or ___ Fried Chicken • what you get at McDonald's • a drink made from ice cream • a fruit that is also a color • an ocean fish with pink meat • a white drink good for children • a leafy vegetable used in salads • ...
Foods 2021-04-23
foods 2019-10-22
Across
- Brown soda
- if you cut this plant, the glasses will be sour.
- a fruit really sour
- orange fruit
- sweet and it is from bee
- sweet and brown
- From the chicken
- Food for weight loss
Down
- you eat when birthday
- really sweet and children like to eat it
- Ham between two pieces of bread
- Food from Italy
- a fruit can be green or yellow
- very Q
- for breakfast
- a healthy drink\
- plants that can make chips
- the main food on dinner or lunch
- Yellow fruit
19 Clues: very Q • Brown soda • orange fruit • Yellow fruit • for breakfast • Food from Italy • sweet and brown • a healthy drink\ • From the chicken • a fruit really sour • Food for weight loss • you eat when birthday • sweet and it is from bee • plants that can make chips • a fruit can be green or yellow • Ham between two pieces of bread • the main food on dinner or lunch • ...
foods 2022-08-24
Across
- items used for preparing and eating food
- preparing food by combining, mixing, and heating ingredients
- utensil used for soups
- disease-causing organism
- 2 cups
- 8 ounces
- machine that washes dishes
- 2 pints
- disease caused by undercooked chicken
- machine you use to cook things with pans
- cooking on a grill
Down
- cooking with extreme heat
- cup for measuring
- using super hot water to cook food
- sodium
- makes you sneeze
- cleaning hands
- disease found in spoiled meats
- 4 quarts
19 Clues: sodium • 2 cups • 2 pints • 8 ounces • 4 quarts • cleaning hands • makes you sneeze • cup for measuring • cooking on a grill • utensil used for soups • disease-causing organism • cooking with extreme heat • machine that washes dishes • disease found in spoiled meats • using super hot water to cook food • disease caused by undercooked chicken • items used for preparing and eating food • ...
Foods! 2022-10-27
Across
- homecoming treat for $2
- provides structure
- what does salt and water make?
- to protect yourself and the food
- what was the purpose of the homemade pizza
- a mixture of condensed milk, chocolate chips, salt and vanilla extract
- major component of most foods
- help body processes
- something that cuts our food
- white, fluffy and taste better homemade
Down
- glycerol backbone
- first challenge
- homemade with yeast
- become part of body tissue
- greasy feel
- increase the mineral content of food
- something that you need to avoid
- where you can cook or create anything
- what can orange juice provide
19 Clues: greasy feel • first challenge • glycerol backbone • provides structure • homemade with yeast • help body processes • homecoming treat for $2 • become part of body tissue • something that cuts our food • major component of most foods • what can orange juice provide • what does salt and water make? • to protect yourself and the food • something that you need to avoid • ...
foods 2018-08-29
19 Clues: egg • ham • tea • fish • tuna • cheese • salami • butter • coffee • tomatoe • cookies • chicken • cucumber • coldcuts • sausages • ryebread • beetroots • liverpaté • creamcheese
Foods 2022-05-03
Across
- a savory sauce that is made from a roux and a light stock.
- boiling the liquid until the solid particles suspended in it concentrate and thicken the resulting sauce
- Store spicies in a () dark cabinet
- Whole seeds will stay aromatic for ()year
- flour mixed with fat
- are made mostly from meat
- a creamy sauce of melted butter, egg yolks, and lemon juice or vinegar, served especially with fish.
- preserves more flavor then the heat of sun-drying or oven-drying
- fresh or dried herbs, which delays the evaporation of their aromatic compounds
Down
- one of the countries that produce oregano
- another word for cilantro
- A consommé is bouillon clarified with
- a mixture of starch and protein.
- Just a few spices are spicy, meaning
- sauces disperse fat droplets and/or protein particles in liquid rather than use a carb for thickening
- are rich, smooth soups that are pureed, strained, and then smoothed with some cream and sometimes starch
- A method that concentrates flavorful juices and starts extracting them from the vegetables, herbs, and/or meats sweating in the pot, where they can then be captured with cold water
- one of the countries that produced chrysanthemum greens
- Spices, unlike herbs, are always
19 Clues: flour mixed with fat • another word for cilantro • are made mostly from meat • a mixture of starch and protein. • Spices, unlike herbs, are always • Store spicies in a () dark cabinet • Just a few spices are spicy, meaning • A consommé is bouillon clarified with • one of the countries that produce oregano • Whole seeds will stay aromatic for ()year • ...
Kitchen Utensils, By Atif Nazimdeen 2014-02-10
Across
- For processing vegetables such as potatoes
- For whipping cream, eggs and other foods
- Small knife used for slicing and chopping
- For accurate measurements of small quantities
- To heat and cook foods
- For picking up hot foods during cooking
- Utensil used to scrape down bowls and plates
- Used to stir foods
- Used to finely shred foods such as carrots and cheese.
- Used for accurate measurements of liquids
Down
- Used for accurate measurements of dry ingredient.
- For accurate measurements of food weight
- Used for sifting dry ingredients such as flour or straining liquid off foods
- A wooden utensil used to roll out foods, for example, pastry
- To remove skin from vegetables such as carrots
- For testing readiness of cooking, for example, cakes and fruit
- Used to brush over foods
- Provides a solid base for cutting food or resting hot pans
- Bowl used mainly to combine food
- Required for sautéing and shallow frying
20 Clues: Used to stir foods • To heat and cook foods • Used to brush over foods • Bowl used mainly to combine food • For picking up hot foods during cooking • For whipping cream, eggs and other foods • For accurate measurements of food weight • Required for sautéing and shallow frying • Small knife used for slicing and chopping • Used for accurate measurements of liquids • ...
Foods 2018-11-15
Across
- a favorite with roots in Greece and Italy
- an oval or round object laid by a female bird
- a pasta formed in narrow tubes
- round and commonly glazed
- common side of hamburgers and hot dogs
- a soft frozen food made with sweetened and flavored milk fat
- named after an animal that lays eggs
- a sweet food made with sugar or syrup
- tortilla chips topped with cheese and jalapenos
Down
- an item of food consisting two pieces of bread and fillings
- a thin, flat cake of batter eaten with syrup
- a dish originally from Italy consisting of dough
- brand of chocolates founded in 1894
- a sandwich made famous by drive-thru
- grab this at a baseball game
- a small cake baked in a cup shaped container and iced
- leafy greens with dressing
- form of sweet dessert that is typically baked
18 Clues: round and commonly glazed • leafy greens with dressing • grab this at a baseball game • a pasta formed in narrow tubes • brand of chocolates founded in 1894 • a sandwich made famous by drive-thru • named after an animal that lays eggs • a sweet food made with sugar or syrup • common side of hamburgers and hot dogs • a favorite with roots in Greece and Italy • ...
Foods 2022-05-19
18 Clues: pie • peas • pear • melon • coffe • beans • butter • salami • radish • poultry • pancake • lollipop • cucumber • sourcream • blueberry • fizzydrinks • mineralwater • cottagecheese
Foods 2023-12-06
Across
- A type of nutrient, also used to describe excess body weight
- Recently made or harvested.
- A mineral essential for strong bones and teeth. "Milk is a good source of calcium."
- Domestic birds raised for meat, like chicken or turkey
- A liquid fat used in cooking.
- Hard-shelled seeds with an edible kernel.
- A mineral used to season food
- Substances that provide nourishment for growth and health
- A component in a recipe or produ
- A nutrient in food, like bread and rice, that provides energy. "Pasta is rich in carbohydrates."
- Sweet substance used in cooking. "A
- Small, often edible, structures containing the beginnings of a new plant
Down
- Food made from milk, like cheese and yogurt.
- Extremely appetizing or delicious
- A substance in the blood, and too much can be bad for health
- Units of energy in food. "Eating too many calories can lead to weight gain."
- Food that has undergone manufacturing
- A type of food made from whole grains
18 Clues: Recently made or harvested. • A liquid fat used in cooking. • A mineral used to season food • A component in a recipe or produ • Extremely appetizing or delicious • Sweet substance used in cooking. "A • Food that has undergone manufacturing • A type of food made from whole grains • Hard-shelled seeds with an edible kernel. • Food made from milk, like cheese and yogurt. • ...
foods 2024-03-25
IN THE KITCHEN 2013-03-21
Across
- used to peel the skin off foods
- used to juice lemons
- used to drain water from foods
- to cut soft bread
- used to glaze foods
- used to chop foods
- used to mash potatoes
- used to make small balls of fruit or potato
- used to grate foods
- used to fry,sear or brown foods
Down
- used to cut in to raw meat
- used to slice pizza
- to measure dry or wet ingredients in little spoons
- used to chop or mince herbs
- used to channel liquid or fine grained foods
- a serving spoon
- used to crack hard outside shells of nuts
- for turning or flipping food whilst cooking
- used to cook muffins evenly
19 Clues: a serving spoon • to cut soft bread • used to chop foods • used to slice pizza • used to glaze foods • used to grate foods • used to juice lemons • used to mash potatoes • used to cut in to raw meat • used to chop or mince herbs • used to cook muffins evenly • used to drain water from foods • used to peel the skin off foods • used to fry,sear or brown foods • ...
foods 2015-01-29
Across
- / Large fruit with a hard skin whose flesh may be cooked and eaten as a vegetable
- / A plant-eating insect with long hind legs which are used for jumping
- / Another term for peanut
- / The part of a plant which attaches it to the ground
- / The larva of a butterfly
- / The white starchy tuberous root of a tropical tree
- / The edible orange starchy tuber of a climbing plant
- / A soft, white substance formed when milk coagulates
Down
- / A deep, narrow hole made in the ground, especially to locate water
- / A banana containing high levels of starch and little sugar
- / Milk produced by a woman as food for her child
- / Products containing or made from milk
- / A large round yellow citrus fruit with an acid juicy pulp
- / The dark red fruit of a small tree with broad leaves
- / A strong, hard magnetic silvery-grey metal
- / A hole in the ground from which a supply of water is extracted
- / Domestic fowl, such as chickens, turkeys, ducks, and geese
- / A bean of the soya plant
18 Clues: / Another term for peanut • / The larva of a butterfly • / A bean of the soya plant • / Products containing or made from milk • / A strong, hard magnetic silvery-grey metal • / Milk produced by a woman as food for her child • / The white starchy tuberous root of a tropical tree • / The part of a plant which attaches it to the ground • ...
foods 2020-09-23
Across
- a way to get rid of the skin of the food
- what you use to get the water out of something
- another way to clean something
- you do this with a smoothie
- something you do to cheese
- a way to cut something thinly but its still big
- you cook steak on it
- a way to tenderize and produce flavor in a meat
Down
- something you do before putting food in the oven
- usally applies when using a little amount
- do this to a pan before cooking on it
- what you do when done using food or before you use food
- do this when to mix things
- do this when are making a dessert
- a way to fry something
- do this when you have all of the ingeridents in a bowl together
- a way to cook without an oven
- need to do this with frozen food before serving
18 Clues: you cook steak on it • a way to fry something • do this when to mix things • something you do to cheese • you do this with a smoothie • a way to cook without an oven • another way to clean something • do this when are making a dessert • do this to a pan before cooking on it • a way to get rid of the skin of the food • usally applies when using a little amount • ...
Foods 2023-09-21
18 Clues: bolo • Suco • Sopa • Agua • Café • Esse • Arroz • Leite • Miojo • Queijo • Aquele • Feijão • Macarrão • Manteiga • Presunto • Sobremesa • Batata-frita • Café da manhã
Foods 2022-05-19
18 Clues: pie • peas • pear • melon • coffe • beans • butter • salami • radish • poultry • pancake • lollipop • cucumber • sourcream • blueberry • fizzydrinks • mineralwater • cottagecheese
Foods 2023-12-06
Across
- Ring or jam?
- regular or decaf
- put in a sandwich for Paddington
- a famous Italian
- Slippery things
- A letter in the alphabet
- in a bit of a mess/muddle
- To enjoy
Down
- a bread mistake
- a sponge fit for a Queen
- Snoopy’s friend
- a pasta junction
- If the cat didn’t get it
- Junk email
- a Christmas table decoration
- To bloom
- Cow’s or Goat’s
- a duo
18 Clues: a duo • To bloom • To enjoy • Junk email • Ring or jam? • a bread mistake • Snoopy’s friend • Cow’s or Goat’s • Slippery things • a pasta junction • regular or decaf • a famous Italian • a sponge fit for a Queen • If the cat didn’t get it • A letter in the alphabet • in a bit of a mess/muddle • a Christmas table decoration • put in a sandwich for Paddington
foods 2024-03-05
Across
- Slow-cooked meat smothered in flavorful sauce.
- Spicy stew made with meat, vegetables, and spices.
- Small, flavorful crustaceans often served as a seafood dish.
- Sweet fried pastry, often glazed or filled.
- Folded tortilla filled with seasoned meat and toppings.
- Rich dessert made with cream cheese and a crumbly crust.
- Grilled or fried patty served in a bun with various toppings.
- Fluffy cakes made from batter, served with syrup.
- Meaty pork or beef ribs cooked until tender.
- Thick soup or stew made with seafood and cream.
- Flatbread topped with sauce, cheese, and various ingredients.
Down
- Cooked sausage served in a sliced bun with condiments.
- Large tortilla wrapped around a filling of beans, rice, and meat.
- Thick slice of grilled or pan-seared beef.
- Short, hollow pasta served with cheese sauce.
- Baked dish with a pastry crust and sweet or savory filling.
- Bread made with cornmeal, typically sweetened.
- Soft, fluffy bread often served with butter or gravy.
18 Clues: Thick slice of grilled or pan-seared beef. • Sweet fried pastry, often glazed or filled. • Meaty pork or beef ribs cooked until tender. • Short, hollow pasta served with cheese sauce. • Slow-cooked meat smothered in flavorful sauce. • Bread made with cornmeal, typically sweetened. • Thick soup or stew made with seafood and cream. • ...
Foods 2022-12-08
Across
- round vegetable with green or purple leaves
- large nut with milk inside
- green healthy leaf vegetable
- red or green fruit
- small, red juicy fruit
- sweet with juicy yellow fruit inside
- sweet fruit that have a colour as it's name
- round vegetable that makes people cry
- sour, yellow fruit you often add to tea
Down
- long fruit with yellow skin
- small sweet fruit with purple skin
- small red fruit that grows on trees
- sweet juicy fruit with green or yellow skin
- green leaves is in many salads
- big, round, juicy fruit
- vegetable with brown skin that we use to make soup
- soft red vegetable you find in ketchup
- red, yellow or green vegetable
18 Clues: red or green fruit • small, red juicy fruit • big, round, juicy fruit • large nut with milk inside • long fruit with yellow skin • green healthy leaf vegetable • green leaves is in many salads • red, yellow or green vegetable • small sweet fruit with purple skin • small red fruit that grows on trees • sweet with juicy yellow fruit inside • round vegetable that makes people cry • ...
Foods 2022-05-19
18 Clues: pie • peas • pear • melon • coffe • beans • butter • salami • radish • poultry • pancake • lollipop • cucumber • sourcream • blueberry • fizzydrinks • mineralwater • cottagecheese
Foods 2022-07-21
Across
- A blue berry
- Mostly drinked by babies
- Known for having protein in it
- A popular fruit
- The sweetest red fruit
- The most popular cheese
- Healthy fats
- Don't consume too much of it
Down
- Can make milk
- Used for eating
- Its in milk
- An orange fruit
- Contained in sweets
- Has lots of vegetables in it
- Makes a healthy milk
- Has no vitamins and minerals
- A basic and healthy drink
- Healthy bread
18 Clues: Its in milk • A blue berry • Healthy fats • Can make milk • Healthy bread • Used for eating • An orange fruit • A popular fruit • Contained in sweets • Makes a healthy milk • The sweetest red fruit • The most popular cheese • Mostly drinked by babies • A basic and healthy drink • Has lots of vegetables in it • Has no vitamins and minerals • Don't consume too much of it • ...
IN THE KITCHEN 2013-03-21
Across
- ball used to make small balls of fruit or potato
- tin used to cook muffins evenly
- a serving spoon
- for turning or flipping food whilst cooking
- chopper used to chop or mince herbs
- used to crack hard outside shells of nuts
- board used to chop foods
- masher used to mash potatoes
- used to peel the skin off foods
- used to channel liquid or fine grained foods
Down
- reamer used to juice lemons
- spoon to measure dry or wet ingredients in little spoons
- knife used to cut in to raw meat
- used to grate foods
- cutter used to slice pizza
- used to drain water from foods
- brush used to glaze foods
- knife to cut soft bread
- pan used to fry,sear or brown foods
19 Clues: a serving spoon • used to grate foods • knife to cut soft bread • board used to chop foods • brush used to glaze foods • cutter used to slice pizza • reamer used to juice lemons • used to drain water from foods • masher used to mash potatoes • used to peel the skin off foods • tin used to cook muffins evenly • knife used to cut in to raw meat • ...
Foods 2015-01-31
Across
- delicious, crunchy, salty, unhealthy but GOOD
- strong flavour, white, feels hot on your tongue when uncooked
- a common fruit, usually green or red
- green, leafy, crispy, common in home gardens
- tiny, usually white in color and usually boiled in pot
- used for making spaghetti
- you can buy from Macdonalds and King Burger
- named after an animal and usually in a bun with sauce on top
- traditional Indian food
- long thin and green, common in home gardens
- a fruit named after its color
Down
- green and grows in a pod
- hurts your eyes when you cut into it
- dark or white, sweet, bad for your teeth but absolutely delicious!
- not green but orange, common in home gardens
- they make a "pop" sound when cooked, and we love them!
- like a cheeseburger, but without the cheese
- made from milk, usually cow milk
18 Clues: traditional Indian food • green and grows in a pod • used for making spaghetti • a fruit named after its color • made from milk, usually cow milk • hurts your eyes when you cut into it • a common fruit, usually green or red • you can buy from Macdonalds and King Burger • like a cheeseburger, but without the cheese • long thin and green, common in home gardens • ...
Foods 2022-05-19
18 Clues: pie • pear • peas • tuna • coffe • melon • beans • radish • poultry • szalámi • pancake • lollipop • cucumber • sourcream • blueberry • mineralwater • cottagecheese • üdítő fizzydrinks
Foods 2022-11-23
Across
- Butter and cheese are ... products
- It is very popular in Vietnam
- Tiny green stuff that keeps our body healthy
- Nutrient that we can find in pizza
- Nutrient that helps us to build up muscles
- Salmon and tuna
- Cabbage, carrot, potato
- Butter and oil contains a lot of...
- If you it too much of this, your teeth will suffer
Down
- You need to drink it every day
- Fruits contain a lot of ...
- orange, lemon, lime
- Pork, beef, chicken
- This nutrient is important for our brain
- French fries is made of it
- Chicken gives us this food
- Watermelon, bananas, grapes
- You can find it in Banh Mi
18 Clues: Salmon and tuna • orange, lemon, lime • Pork, beef, chicken • Cabbage, carrot, potato • French fries is made of it • Chicken gives us this food • You can find it in Banh Mi • Fruits contain a lot of ... • Watermelon, bananas, grapes • It is very popular in Vietnam • You need to drink it every day • Butter and cheese are ... products • Nutrient that we can find in pizza • ...
Foods 2020-11-10
Across
- Is of green color,its shape is spherical
- it's produced by cows
- it's must churn it
- Is green outside and yellow inside with a seed in the center
- its flavor is not strong
- its color is the red when is mature,or green when isn't mature
- it's remove the wanting to sleep
Down
- it's such as a tooth
- Is of white color inside and yellow otside when is mature, green color when isn't inside
- it's produced by the hen
- it's use for bread, pancake and cakes
- it's produced by bees
- it is relaxing and tasteless
- Is of orange color
- Is of pink color inside and green or yellow outside
- it's a tuber, of brown color
- its smell is penetrating
- it's comes from the water
18 Clues: it's must churn it • Is of orange color • it's such as a tooth • it's produced by cows • it's produced by bees • it's produced by the hen • its flavor is not strong • its smell is penetrating • it's comes from the water • it is relaxing and tasteless • it's a tuber, of brown color • it's remove the wanting to sleep • it's use for bread, pancake and cakes • ...
Cooking Healthy 2013-01-30
Across
- to grease pans
- to lift foods you cannot pierce
- to separate white from yolk
- smame as cup
- to lift food ok to pierce
- drains large food
- to slice and peel
- saute or fry
- all liquid ingredients
- to fluff dry ingredients
- drains finer foods
- to lift foods with liquid
- detail work to peal foods
- level ingredients
- large quantity cooking
- to flatten dough
- long blade and use in sawing motion
Down
- to life foods without liquids
- dry ingredients
- slice dice and mince
- use in wide open pans
- to cook liqids of food
- clean sides of bowl
- to stir beat or whip
- stir hot foods and heavy batters
- to serve liquid foods and drinks
- to cut with much control
- peel fruits and vegetables
- cut in on recipes
- used to shred
30 Clues: smame as cup • saute or fry • used to shred • to grease pans • dry ingredients • to flatten dough • drains large food • to slice and peel • cut in on recipes • level ingredients • drains finer foods • clean sides of bowl • slice dice and mince • to stir beat or whip • use in wide open pans • to cook liqids of food • all liquid ingredients • large quantity cooking • to cut with much control • ...
IN THE KITCHEN 2013-03-21
Across
- ball used to make small balls of fruit or potato
- tin used to cook muffins evenly
- a serving spoon
- for turning or flipping food whilst cooking
- chopper used to chop or mince herbs
- used to crack hard outside shells of nuts
- board used to chop foods
- masher used to mash potatoes
- used to peel the skin off foods
- used to channel liquid or fine grained foods
Down
- reamer used to juice lemons
- spoon to measure dry or wet ingredients in little spoons
- knife used to cut in to raw meat
- used to grate foods
- cutter used to slice pizza
- used to drain water from foods
- brush used to glaze foods
- knife to cut soft bread
- pan used to fry,sear or brown foods
19 Clues: a serving spoon • used to grate foods • knife to cut soft bread • board used to chop foods • brush used to glaze foods • cutter used to slice pizza • reamer used to juice lemons • used to drain water from foods • masher used to mash potatoes • used to peel the skin off foods • tin used to cook muffins evenly • knife used to cut in to raw meat • ...
Foods 2022-05-19
18 Clues: pie • pear • peas • tuna • coffe • melon • beans • radish • poultry • szalámi • pancake • lollipop • cucumber • sourcream • blueberry • mineralwater • cottagecheese • üdítő fizzydrinks
FOODS 2022-05-06
19 Clues: Pera • Huevo • Queso • Pizza • Pollo • Leche • Huevo • Helado • Tomate • Pastel • Manzana • Pescado • Cerezas • Bananas • Frutilla • Caramelos • Chocolate • Hamburguesa • Papas fritas
Baby Bites 2018-04-27
Across
- Different for all babies and should be considered when choosing feeding methods
- Type of feeding guided by baby's signs or cues
- Number of days between introducing new foods
- Nutrient low in breast milk, monitored by testing hemoglobin
- Type of weaning that introduces foods without purees or spoons
- Foods that may cause a rash, but may not be allergenic
- Proteins that are broken down
- Common allergy food, stay with baby for 2hrs after feeding
- General age to introduce solid foods
- Type of food packaging that encourages grazing
Down
- Foods in addition to breast milk or formula
- Fear of trying new foods
- Texture at 6 months
- Nutrient low in breast milk, good source is egg yolks and beef
- Not to be served before 12 months, no nutritional value
- 2020-2025 guidelines to introduce suggestions for children under this age
- Introduce these types of foods within the first year
- Minimum number of days between introducing new foods
- Baby's first eating utensil, used to improve oral motor skills
19 Clues: Texture at 6 months • Fear of trying new foods • Proteins that are broken down • General age to introduce solid foods • Foods in addition to breast milk or formula • Number of days between introducing new foods • Type of feeding guided by baby's signs or cues • Type of food packaging that encourages grazing • Introduce these types of foods within the first year • ...
Food 2016-01-29
Across
- used when picking up foods when grilling
- used to roll out dough
- used for stiring or serving foods like vegetables
- used when baking cakes
- used when serving foods
- used for frying,searing, or browning foods
- used to core apples
- used to skin fruits and vegetables
- used when grating cheese
- a round pan used for making pizzas
- used to toast bread products
Down
- Rimmed pan with a grill grate used to broil foods
- a deep pan used for stirring and boiling
- individual slots in a pan for making muffins
- the oldest kitchen tool
- a pan used for baking bread in the oven
- a round pan used for making pies
- used to tell the temperature in a food
- has a long handle and a flat edge used when flipping food
- used when scraping food off of foods and pans
- used to scoop ice cream
- used to cut pizza
- used to separate the egg whit and yolk
- used to stir fry foods
- used in the preparation of food when combining ingredients
- used to open cans
- a wire rack used to let foods cool
- used when serving soups
- used to mix or purée foods
- used when serving foods like pie and bars
- kitchen knife used when chopping and mincing
31 Clues: used to cut pizza • used to open cans • used to core apples • used to roll out dough • used to stir fry foods • used when baking cakes • the oldest kitchen tool • used to scoop ice cream • used when serving foods • used when serving soups • used when grating cheese • used to mix or purée foods • used to toast bread products • a round pan used for making pies • ...
Foods 2017-05-09
Across
- thickened blend of milk, eggs, and sugar
- egg mixture that isnt folded after cooking
- soft or hard foam used for baked desserts
- changing from liquid to solid or semisold when heated
- beaten egg whites that stand up straight when beaters are lifted from the mixture
- round, yellow portion of egg
- substance that holds together two liquids that normally wont stay mixed
- egg mixture in form of large, thick pancake filled with ingredients and folded
Down
- puffy casserole
- brown droplets on surface of meringue
- two thick, twisted strands of albumen
- beaten egg whites that gently bend over like waves
- thick fluid commonly known as egg white
- eggs baked in grease, shallow dish and topped with small amount of milk
- pocket of air between membranes of egg at wide, round cell
- when liquid accumulates between meringue and pie filling
- pie with custard filling
17 Clues: puffy casserole • pie with custard filling • round, yellow portion of egg • brown droplets on surface of meringue • two thick, twisted strands of albumen • thick fluid commonly known as egg white • thickened blend of milk, eggs, and sugar • soft or hard foam used for baked desserts • egg mixture that isnt folded after cooking • ...
Foods 2017-05-09
Across
- made by folding stiffly beaten whites into a sauce or puréed food
- two, thick twisted strands of albumen that anchor the yolk
- the round yellow portion of an egg
- stand up straight when the beaters are lifted from the mixture
- they hold together two liquids that normally won't stay mixed
- holds the egg mixture together to form a large, thick pancake
- thickened blend of milk, eggs, and sugar
- a foam made of beaten egg whites and sugar and used for baked desserts
Down
- when the egg changes from a liquid to a semisolid or solid
- thick fluid commonly know as egg white
- a pocket of air
- baked eggs
- like an omelet but the ingredients are stirred into the egg mixture
- when you lift the beaters from the mixture and the whites gently bend over like waves
- when liquid accumulates between the meringue and pie filling, it is said to
- a pie with custard filling containing foods such as vegetables, cheese, meat
- brown droplets on the surface of the meringue
17 Clues: baked eggs • a pocket of air • the round yellow portion of an egg • thick fluid commonly know as egg white • thickened blend of milk, eggs, and sugar • brown droplets on the surface of the meringue • when the egg changes from a liquid to a semisolid or solid • two, thick twisted strands of albumen that anchor the yolk • ...
Foods 2021-09-28
Across
- A birthday party isn't complete without it!
- Deep fried potatoes.
- Yellow, monkey's favorite.
- 10 piece at McDonalds.
- Vegan's delight.
- Remy's signature dish.
- A thanksgiving side, smooth and creamy!
Down
- Delectable crust, connected to a factory.
- Good with ranch. Orange.
- SNAILS!!?!
- Pepperoni, Sausage, Cheese
- The snack that smiles back.
- Imposter zucchini.
- Brand of Mac n Cheese
- Don't wear short sleeves when making this.
- Takis with a hint of ____
- Pile of meat with a red sauce on top
17 Clues: SNAILS!!?! • Vegan's delight. • Imposter zucchini. • Deep fried potatoes. • Brand of Mac n Cheese • 10 piece at McDonalds. • Remy's signature dish. • Good with ranch. Orange. • Takis with a hint of ____ • Yellow, monkey's favorite. • Pepperoni, Sausage, Cheese • The snack that smiles back. • Pile of meat with a red sauce on top • A thanksgiving side, smooth and creamy! • ...
Foods 2021-09-28
Across
- A birthday party isn't complete without it!
- Deep fried potatoes.
- Yellow, monkey's favorite.
- 10 piece at McDonalds.
- Vegan's delight.
- Remy's signature dish.
- A thanksgiving side, smooth and creamy!
Down
- Delectable crust, connected to a factory.
- Good with ranch. Orange.
- SNAILS!!?!
- Pepperoni, Sausage, Cheese
- The snack that smiles back.
- Imposter zucchini.
- Brand of Mac n Cheese
- Don't wear short sleeves when making this.
- Takis with a hint of ____
- Pile of meat with a red sauce on top
17 Clues: SNAILS!!?! • Vegan's delight. • Imposter zucchini. • Deep fried potatoes. • Brand of Mac n Cheese • 10 piece at McDonalds. • Remy's signature dish. • Good with ranch. Orange. • Takis with a hint of ____ • Yellow, monkey's favorite. • Pepperoni, Sausage, Cheese • The snack that smiles back. • Pile of meat with a red sauce on top • A thanksgiving side, smooth and creamy! • ...
foods 2023-08-30
18 Clues: Soap • Fork • Oven • Water • Foods • Spoon • Mixer • Dishes • Dishes • Washing • Cooking • Learning • Microwave • LifeSkils • Sanitation • Cleanliness • CuttingBoard • ProblemSolving
Foods 2022-07-21
Across
- A popular fruit
- An orange fruit
- Has no vitamins and minerals
- A basic and healthy drink
- Can make milk
- The sweetest red fruit
- Used for eating
- The most popular cheese
- Has lots of vegetables in it
Down
- A blue berry
- Healthy bread
- Healthy fats
- Known for having protein in it
- Its in milk
- Mostly drinked by babies
- Makes a healthy milk
- Don't consume too much of it
17 Clues: Its in milk • A blue berry • Healthy fats • Healthy bread • Can make milk • A popular fruit • An orange fruit • Used for eating • Makes a healthy milk • The sweetest red fruit • The most popular cheese • Mostly drinked by babies • A basic and healthy drink • Has no vitamins and minerals • Don't consume too much of it • Has lots of vegetables in it • Known for having protein in it
Food Safety Crossword 2021-09-17
Across
- temp Cook food completely
- to four days left overs last
- should be cooked to 165 degrees
- turkey should be cooked to 180 degrees
- In the fridge, meat is kept on the
- foods cold serve foods safely
- Best way to wash dishes
- breast should be cooked to 170 degrees
- Spoil easily
Down
- temp cook food completely
- Mixing foods that are supposed to be seperate
- thaw foods safely
- storage Non perishable
- foods hot serve foods safely
- serving time thaw foods safely
- Caused by eating raw foods
- water thaw foods safely
- zone 40-140 degrees
- foods should be 140 degrees
19 Clues: Spoil easily • thaw foods safely • storage Non perishable • zone 40-140 degrees • Best way to wash dishes • temp Cook food completely • water thaw foods safely • Caused by eating raw foods • to four days left overs last • foods should be 140 degrees • foods hot serve foods safely • should be cooked to 165 degrees • foods cold serve foods safely • ...
Cold Storage and Internal Cooking Temps 2022-11-04
Across
- three letter abbreviation for foods that require time-temperature control to prevent growth of microorganisms.
- foods kept at 135ºF to be ready to serve in a setting such as a buffet
- the underwater variety of food that should be cooked to 155ºF
- whole pieces of beef have a __________ internal cooking temperature than ground beef
- do not __________ your fridge or the air will not move well and create warm spots
- protect food in drawers from ______ off of other foods above
- wipe up any _______ in your fridge immediately to prevent the transfer of bacteria
- this item is commonly stored on the door of the fridge but should not be to make sure it is kept cold enough at all times (moooo)
- Time temperature ___________ means allowing foods to remain in the danger zone for extended periods of time.
- fruits and ________ should be cooked to a temperature of 135ºF if they'll be served hot
- this tool should be used to monitor the temperature of your fridge to guarantee it is correct
- shelf ready to eat foods should be kept on this shelf of a refrigerator.
Down
- foods that need to be refrigerated should not be kept out of the fridge for more than
- a type of poultry that should be cooked to 165º
- refrigerators should be kept _________ 41ºF to keep food safe to eat
- proper food cooking temperatures prevent foodborne ___________
- 135ºF is the _______ temperature foods should be heated above this temperature
- name for range of temperatures where bacteria grows best on foods.
- reheated foods; also called ______________ should be heated to 165ºF
- foods that will not be cooked before eating
- foods stored on the bottom shelf of the refrigerator have the ____________ minimum internal cooking temperature.
21 Clues: foods that will not be cooked before eating • a type of poultry that should be cooked to 165º • protect food in drawers from ______ off of other foods above • the underwater variety of food that should be cooked to 155ºF • proper food cooking temperatures prevent foodborne ___________ • name for range of temperatures where bacteria grows best on foods. • ...
bens crossword 2021-10-05
Across
- usedto remove hot food from liquid
- used to toast breads in its 2 holes in the top
- used to measure liquids
- an all purpose utility knife to cut and chop foods
- used to spread and remove extra ingredients
- used to lift and turn foods
- teeth on the blade that can cut through bread crust
- used to remove or turn foods
- used to measure small amounts of dry and liquid foods
- holds small amounts of ingredients until time to use them
- used to measure dry
Down
- used to protect the counter from scrapes and cuts
- used to stir, mix, and serve food
- used to remove ingredients from measuring tools, bowls, jars, and plates
- use to remove the peel from foods
- used to open packages, cut herbs, and meat
- used to shred cheese on its large side with small holes
- move heavy foods by piercing them
- used to blend foods into a liquid
- mini version of a chefs knife
20 Clues: used to measure dry • used to measure liquids • used to lift and turn foods • used to remove or turn foods • mini version of a chefs knife • used to stir, mix, and serve food • use to remove the peel from foods • move heavy foods by piercing them • used to blend foods into a liquid • usedto remove hot food from liquid • used to open packages, cut herbs, and meat • ...
Foods 2015-12-06
17 Clues: csőd • márka • pulyka • fehérje • tejszín • ízletes • kálcium • újságos • leárazás • szalonna • pénztáros • étkészlet • akciós áru • bolti lopás • cukormentes • házi keszítésű • köralakú péksütemény
Foods 2020-02-09
Across
- pie with custard filling
- pocket of air between membranes
- folding stiffly beaten egg whites into a sauce
- when liquid gets between the meringue and pie filling
- an omelet with the ingredients cooked in the egg
- holding together two liquids that aren't naturally combined
- a foam dessert made of beaten egg whites and sugar
- whites bend over like waves
Down
- baked eggs are aka
- becoming firm
- a thick pancake of an egg
- thick strands that anchor the yolk in the egg white
- brown droplets on the surface of meringue
- whites stand straight up
- thick blend of milk eggs and sugar
- yellow portion of the egg
- egg white
17 Clues: egg white • becoming firm • baked eggs are aka • pie with custard filling • whites stand straight up • a thick pancake of an egg • yellow portion of the egg • whites bend over like waves • pocket of air between membranes • thick blend of milk eggs and sugar • brown droplets on the surface of meringue • folding stiffly beaten egg whites into a sauce • ...
Foods 2021-02-01
Across
- A small fruit that has green flesh, black seeds, and brown, hairy skin
- A food made from flat, usually round bread that is topped with usually tomato sauce and cheese and often with meat or vegetables
- A food that is made from cacao beans and that is eaten as candy or used as a flavoring ingredient in other sweet foods
- A juicy tropical fruit that has firm yellow and red skin and a hard seed at its center
- A hot drink made from the roasted and ground bean-like seeds of a tropical shrub
- A thoroughly shaken or blended drink made of milk, a flavoring syrup, and often ice cream
- A thin, flat, round cake that is made by cooking batter on both sides in a frying pan or on a hot surface (called a griddle)
- A tropical plant with a thick root that can be boiled and eaten
- A slightly acidic semisolid food that is often flavored and sweetened and is made of milk that has been soured by the addition of bacteria
Down
- A Chinese food made of dough that is filled with meat or vegetables and often served boiled in soup
- A mixture of oats and other ingredients (such as brown sugar, raisins, coconut, or nuts) that is eaten especially for breakfast or as a snack
- An alcoholic drink made from the juice of grapes
- Thin strips of salted and smoked meat from the sides and the back of a pig
- An ocean animal that has a long body, a hard shell, and a pair of large claws and that is caught for food
- A thick, sweet substance made by bees
- Pasta in the shape of long, thin strings
- A soft, juicy red fruit that grows on a low plant with white flowers
17 Clues: A thick, sweet substance made by bees • Pasta in the shape of long, thin strings • An alcoholic drink made from the juice of grapes • A tropical plant with a thick root that can be boiled and eaten • A soft, juicy red fruit that grows on a low plant with white flowers • A small fruit that has green flesh, black seeds, and brown, hairy skin • ...
Foods 2021-04-22
Across
- the green ones are best
- many are allergic but it's still super good
- the foods that have put many in the hospital
- there's a restaurant near chuck e cheese for this
- high in proteins like other foods
- just like the greeks used to eat.
- this is a fruit you can make into juice
- how do you not know what this is
Down
- pretty sure this was the base of the pop-eye's cartoon.
- charms the cereal that's caused kids to bounce off the walls for decades
- italian original
- good morning food
- you eat this in front of your tv as a kid
- you probably like anime or you just like the food if you eat this
- very popular in most countries
- Japanese ice cream
- good morning food part 2
17 Clues: italian original • good morning food • Japanese ice cream • the green ones are best • good morning food part 2 • very popular in most countries • how do you not know what this is • high in proteins like other foods • just like the greeks used to eat. • this is a fruit you can make into juice • you eat this in front of your tv as a kid • many are allergic but it's still super good • ...
Foods 2018-03-07
Across
- an orange vegetable
- these come from plants and are good for you
- a meal you eat in the afternoon
- a hot liquid you can have for breakfast
- a drink made with lemons
- you can buy this at McDonalds
- a meal you eat at night
- this comes from animals
Down
- the first meal of the day
- a hot liquid you can have for dinner
- a fruit that is green on the outside and pink on the inside
- you can eat this for dessert
- a mixture of vegetables
- mozzarella is an example of this
- a fruit that is white on the inside
- bananas and apples are examples of this
- you put this in your cereal
17 Clues: an orange vegetable • a mixture of vegetables • a meal you eat at night • this comes from animals • a drink made with lemons • the first meal of the day • you put this in your cereal • you can eat this for dessert • you can buy this at McDonalds • a meal you eat in the afternoon • mozzarella is an example of this • a fruit that is white on the inside • ...
bens foods lab crossword 2021-10-05
Across
- usedto remove hot food from liquid
- used to toast breads in its 2 holes in the top
- used to measure liquids
- an all purpose utility knife to cut and chop foods
- used to spread and remove extra ingredients
- used to lift and turn foods
- teeth on the blade that can cut through bread crust
- used to remove or turn foods
- used to measure small amounts of dry and liquid foods
- holds small amounts of ingredients until time to use them
- used to measure dry
Down
- used to protect the counter from scrapes and cuts
- used to stir, mix, and serve food
- used to remove ingredients from measuring tools, bowls, jars, and plates
- use to remove the peel from foods
- used to open packages, cut herbs, and meat
- used to shred cheese on its large side with small holes
- move heavy foods by piercing them
- used to blend foods into a liquid
- mini version of a chefs knife
20 Clues: used to measure dry • used to measure liquids • used to lift and turn foods • used to remove or turn foods • mini version of a chefs knife • used to stir, mix, and serve food • use to remove the peel from foods • move heavy foods by piercing them • used to blend foods into a liquid • usedto remove hot food from liquid • used to open packages, cut herbs, and meat • ...
bens food lab crossword 2021-10-05
Across
- usedto remove hot food from liquid
- used to toast breads in its 2 holes in the top
- used to measure liquids
- an all purpose utility knife to cut and chop foods
- used to spread and remove extra ingredients
- used to lift and turn foods
- teeth on the blade that can cut through bread crust
- used to remove or turn foods
- used to measure small amounts of dry and liquid foods
- holds small amounts of ingredients until time to use them
- used to measure dry
Down
- used to protect the counter from scrapes and cuts
- used to stir, mix, and serve food
- used to remove ingredients from measuring tools, bowls, jars, and plates
- use to remove the peel from foods
- used to open packages, cut herbs, and meat
- used to shred cheese on its large side with small holes
- move heavy foods by piercing them
- used to blend foods into a liquid
- mini version of a chefs knife
20 Clues: used to measure dry • used to measure liquids • used to lift and turn foods • used to remove or turn foods • mini version of a chefs knife • used to stir, mix, and serve food • use to remove the peel from foods • move heavy foods by piercing them • used to blend foods into a liquid • usedto remove hot food from liquid • used to open packages, cut herbs, and meat • ...
principles of food lab 2021-10-05
Across
- usedto remove hot food from liquid
- used to toast breads in its 2 holes in the top
- used to measure liquids
- an all purpose utility knife to cut and chop foods
- used to spread and remove extra ingredients
- used to lift and turn foods
- teeth on the blade that can cut through bread crust
- used to remove or turn foods
- used to measure small amounts of dry and liquid foods
- holds small amounts of ingredients until time to use them
- used to measure dry
Down
- used to protect the counter from scrapes and cuts
- used to stir, mix, and serve food
- used to remove ingredients from measuring tools, bowls, jars, and plates
- use to remove the peel from foods
- used to open packages, cut herbs, and meat
- used to shred cheese on its large side with small holes
- move heavy foods by piercing them
- used to blend foods into a liquid
- mini version of a chefs knife
20 Clues: used to measure dry • used to measure liquids • used to lift and turn foods • used to remove or turn foods • mini version of a chefs knife • used to stir, mix, and serve food • use to remove the peel from foods • move heavy foods by piercing them • used to blend foods into a liquid • usedto remove hot food from liquid • used to open packages, cut herbs, and meat • ...
Foods 2017-05-09
Across
- pie with custard filling
- pocket of air between membranes
- folding stiffly beaten egg whites into a sauce
- when liquid gets between the meringue and pie filling
- an omelet with the ingredients cooked in the egg
- holding together two liquids that aren't naturally combined
- a foam dessert made of beaten egg whites and sugar
- whites bend over like waves
Down
- baked eggs are aka
- becoming firm
- a thick pancake of an egg
- thick strands that anchor the yolk in the egg white
- brown droplets on the surface of meringue
- whites stand straight up
- thick blend of milk eggs and sugar
- yellow portion of the egg
- egg white
17 Clues: egg white • becoming firm • baked eggs are aka • pie with custard filling • whites stand straight up • a thick pancake of an egg • yellow portion of the egg • whites bend over like waves • pocket of air between membranes • thick blend of milk eggs and sugar • brown droplets on the surface of meringue • folding stiffly beaten egg whites into a sauce • ...
Foods 2022-05-23
17 Clues: jugo • carne • sushi • fruta • queso • pasta • pastel • tenedor • pescado • pitillo • bebidas • cuchara • cuchillo • ensalada • servilleta • gaseosa o soda • alimento o comida
Foods 2022-09-11
Across
- Italian food made with bread, a sauce, and cheese.
- A candy.
- This is served for birthdays and other celebrations.
- Made by putting cut potatoes in hot oil.
- Bread with meat and vegetables inside it.
- This is used to make a sandwich.
- Can be made into noodles.
- Meat in a skin.
Down
- These are used to make fries.
- Comes from fruit.
- Is sold at KFC.
- This food is made from milk.
- Grows on a tree in bunches.
- These come from chickens.
- Served cold on a cone or in a bowl.
- Comes from animals.
- Lives in water.
17 Clues: A candy. • Is sold at KFC. • Lives in water. • Meat in a skin. • Comes from fruit. • Comes from animals. • These come from chickens. • Can be made into noodles. • Grows on a tree in bunches. • This food is made from milk. • These are used to make fries. • This is used to make a sandwich. • Served cold on a cone or in a bowl. • Made by putting cut potatoes in hot oil. • ...
foods 2021-10-13
Across
- comes from cow (u drink it)
- best condiment, red
- on the cob
- Starbucks
- big mac
- comes from chiken (sunny side up)
- pinapple does NOT belong on this
- fizzy drink
- whole world get fre shavocado
Down
- im blue
- i am a fruit, not a vegatable
- there is cynide in the pits
- potatoes
- is orange
- yellow and curved (i am this)
- also potatoes
- make u cry
17 Clues: im blue • big mac • potatoes • Starbucks • is orange • on the cob • make u cry • fizzy drink • also potatoes • best condiment, red • comes from cow (u drink it) • there is cynide in the pits • i am a fruit, not a vegatable • yellow and curved (i am this) • whole world get fre shavocado • pinapple does NOT belong on this • comes from chiken (sunny side up)
Foods 2018-03-01
Across
- equal number of positive and negative charges.
- Dyes- naturally occurring pigments that change color.
- the actual hue of it. Needs to be descriptive not just yellow….
- organic dyes that change color based on how many hydrogen ions are present.
- the number of an item typically labeled with 3 numbers
- substances that produce hydrogen or hydronium ions
- are substances that produce hydroxide ions is a water based solution.
Down
- the scent that you waft to your nose
- the feeling with your fingers, tongue
- the process of forming ions
- acceptors- bases
- the visual porosity of the item.
- the ripened (rotten) milk of an animal this can be heated, bacteria, or aged.
- the identification taste of bitter sweet savory
- the feelings that you recieve on your taste buds.
- scale- per Hydrogen ions
- an acid and base that combine
17 Clues: acceptors- bases • scale- per Hydrogen ions • the process of forming ions • an acid and base that combine • the visual porosity of the item. • the scent that you waft to your nose • the feeling with your fingers, tongue • equal number of positive and negative charges. • the identification taste of bitter sweet savory • the feelings that you recieve on your taste buds. • ...
FOODS 2023-10-10
17 Clues: OVOS • MAÇÃ • FRUTA • CARNE • ARROZ • SALADA • FRANGO • FEIJÃO • TOMATE • LARANJA • LIMONADA • SANDUÍCHE • HAMBÚRGUER • TORTA DE MAÇÃ • BATATAS FRITAS • SUCO DE LARANJA • SALSICHA/LINGUIÇA
foods 2024-02-27
Across
- the animal that has this meat produces wool
- tellow and whit a unic form
- they say that there ara a milion ways to cook it
- violet vegetable
- has two claws and it's delisciouse
- yellow and sicily is famous for it
- indian people don't eat it
- it's a common element of the warm countries
Down
- should have died if umans haven't save him
- looks like a bunch of baloons
- one of the best fishes that looks like acigarette that is trowing up
- is soft and sweet
- the immortal animal
- one of the most banned foods in the world
- mexican and the best food in the world
- the answear of any geography question
- muslims don't eat it
17 Clues: violet vegetable • is soft and sweet • the immortal animal • muslims don't eat it • indian people don't eat it • tellow and whit a unic form • looks like a bunch of baloons • has two claws and it's delisciouse • yellow and sicily is famous for it • the answear of any geography question • mexican and the best food in the world • one of the most banned foods in the world • ...
Foods 2024-03-19
Food Groups 2023-06-25
Across
- Foods that come from milk, like cheese and yogurt.
- Seafood that lives in water and is good for health.
- Birds that are raised for their meat and eggs.
- Nutritious foods that come from plants.
- Plants that have edible seeds, like beans and peas.
- Foods made from wheat, rice, oats, or other grains.
- Small, crunchy foods that grow on trees.
- Tiny foods that can grow into plants.
Down
- Sauces and spices that add flavor to dishes.
- Fats that come from plants or animals.
- Healthy and delicious foods that grow on trees.
- Foods that help build muscles and give energy.
- Drinks that can quench thirst, like water and juice.
- Animal flesh that is cooked and eaten as food.
- Small, tasty foods that can be eaten between meals.
- Sugary foods that are usually eaten as treats.
16 Clues: Tiny foods that can grow into plants. • Fats that come from plants or animals. • Nutritious foods that come from plants. • Small, crunchy foods that grow on trees. • Sauces and spices that add flavor to dishes. • Foods that help build muscles and give energy. • Birds that are raised for their meat and eggs. • Animal flesh that is cooked and eaten as food. • ...
Processed Foods 2023-03-11
Across
- A term used to describe processed foods that have been sealed in a can.
- A type of fat commonly found in processed foods that can raise cholesterol levels.
- A characteristic of many processed foods that can lead to weight gain if consumed in excess.
- The main ingredient in many processed foods.
- A term used to describe processed foods that have been stripped of their natural nutrients.
- One of the main reasons people choose processed foods over fresh.
- A term used to describe processed foods that can be prepared quickly and easily.
- A term used to describe processed foods that have vitamins and minerals added to them.
- A characteristic of processed foods that allows them to be stored for long periods of time.
Down
- A term used to describe processed foods that are high in calories, fat, sugar, and salt.
- food A type of processed food that is typically served in restaurants and eaten quickly.
- Chemicals added to processed foods to extend their shelf life.
- A term used to describe processed foods that are made to look, taste, or smell like natural foods.
- Substances added to processed foods for flavor, color, or texture.
- A term used to describe processed foods that come in a wrapper or container.
15 Clues: The main ingredient in many processed foods. • Chemicals added to processed foods to extend their shelf life. • One of the main reasons people choose processed foods over fresh. • Substances added to processed foods for flavor, color, or texture. • A term used to describe processed foods that have been sealed in a can. • ...
Buona salute 2023-11-14
Across
- Detrimental to your well-being
- Provide beneficial suggestions
- What you eat every day
- big servings
- Natural foods
- not good for you
- Apples, bananas, and greens
- Poses a danger
- Eat
- sugars
- Lipids
- A mix of healthy foods
- Foods with lots of salt
Down
- Carrying excess weight
- Beneficial for your well-being
- stay away from
- Made up of
- manufactured foods
- Healthy cuts of protein
- Tiny servings
- Doesn't pose a danger
- Good for you
22 Clues: Eat • sugars • Lipids • Made up of • big servings • Good for you • Natural foods • Tiny servings • stay away from • Poses a danger • not good for you • manufactured foods • Doesn't pose a danger • Carrying excess weight • What you eat every day • A mix of healthy foods • Healthy cuts of protein • Foods with lots of salt • Apples, bananas, and greens • Detrimental to your well-being • ...
Essential kitchen utensils 2021-09-09
Across
- used to brown bread, bagels, etc so they toasted.
- used for mixing, spreading, etc.
- used to grate hard cheese or other foods.
- used to sharpen knifes.
- helps with stirring, whisking or beating.
- used to measure liquids.
- used for frying, searing and browning foods.
- used to hold liquids for pouring or drinking.
- used for eating and serving foods like soup, etc.
- used to make shakes and blend up food.
- used to make fried foods.
Down
- used for poking, stabbing and cutting foods.
- used to strain liquids or sometimes veggies.
- used to blend ingredients smooth like cake batter.
- used for measuring temperature.
- used for cutting foods up such as meat, etc.
- used to place material for cutting.
- helps tenderize less expensive cuts of meat.
- used for cooking, serving and other purposes.
- used to prepare and serve food.
20 Clues: used to sharpen knifes. • used to measure liquids. • used to make fried foods. • used for measuring temperature. • used to prepare and serve food. • used for mixing, spreading, etc. • used to place material for cutting. • used to make shakes and blend up food. • used to grate hard cheese or other foods. • helps with stirring, whisking or beating. • ...
Kitchen Safety Crossword 2018-03-08
Across
- Found in beef, produce, raw milk, and unpasteurized dairy
- Step 3 of washing your hands
- Conditions that maintain health and prevent disease
- Found in cooked foods left in danger zone
- Most common food born illness
- A disease that comes from digesting some foods
- do this before and after cooking
- The temperature food should never be kept at
- Microorganisms that cause disease.
Down
- When one food is unknowingly mixed with another
- Most hygienic way to dry your hands
- foods that can go bad
- As you cook you also need to keep your workplace
- The sharper it is the safer
- To do after washing hands
- Found in improperly canned foods
- A reaction certain people have to some foods
- Used for cutting smaller foods like apples
- First step of washing your hands
- Takes at least ten seconds when washing your hands
20 Clues: foods that can go bad • To do after washing hands • The sharper it is the safer • Step 3 of washing your hands • Most common food born illness • Found in improperly canned foods • First step of washing your hands • do this before and after cooking • Microorganisms that cause disease. • Most hygienic way to dry your hands • Found in cooked foods left in danger zone • ...
Foods 2020-05-31
Across
- We make it in a pan. We fill it and roll it
- It is a yellow food and we put it into the tea
- put butter onto it
- It is a very long and green vegetable
- The bees make it and it is yellow
- You eat it when it's hot
- You eat it when it's your birthday
Down
- It is brown and it is made from cocoa, sugar and milk
- It is orange and rabbits also love it
- It is a red or green fruit, it is very healthy
- You get it from chickens
- It is a kind of liquid we put vegetables and meat into it
- It is made of fruit and we put it onto bread
- It is a very important drink, it hasn't got any colour or taste
- It is a yellow fruit and it is C shaped
- It is a brown baker's ware and
16 Clues: put butter onto it • You get it from chickens • You eat it when it's hot • It is a brown baker's ware and • The bees make it and it is yellow • You eat it when it's your birthday • It is orange and rabbits also love it • It is a very long and green vegetable • It is a yellow fruit and it is C shaped • We make it in a pan. We fill it and roll it • ...