foods Crossword Puzzles
foods 2019-10-22
Across
- Brown soda
- if you cut this plant, the glasses will be sour.
- a fruit really sour
- orange fruit
- sweet and it is from bee
- sweet and brown
- From the chicken
- Food for weight loss
Down
- you eat when birthday
- really sweet and children like to eat it
- Ham between two pieces of bread
- Food from Italy
- a fruit can be green or yellow
- very Q
- for breakfast
- a healthy drink\
- plants that can make chips
- the main food on dinner or lunch
- Yellow fruit
19 Clues: very Q • Brown soda • orange fruit • Yellow fruit • for breakfast • Food from Italy • sweet and brown • a healthy drink\ • From the chicken • a fruit really sour • Food for weight loss • you eat when birthday • sweet and it is from bee • plants that can make chips • a fruit can be green or yellow • Ham between two pieces of bread • the main food on dinner or lunch • ...
Cooking Healthy 2013-01-30
Across
- to grease pans
- to lift foods you cannot pierce
- to separate white from yolk
- smame as cup
- to lift food ok to pierce
- drains large food
- to slice and peel
- saute or fry
- all liquid ingredients
- to fluff dry ingredients
- drains finer foods
- to lift foods with liquid
- detail work to peal foods
- level ingredients
- large quantity cooking
- to flatten dough
- long blade and use in sawing motion
Down
- to life foods without liquids
- dry ingredients
- slice dice and mince
- use in wide open pans
- to cook liqids of food
- clean sides of bowl
- to stir beat or whip
- stir hot foods and heavy batters
- to serve liquid foods and drinks
- to cut with much control
- peel fruits and vegetables
- cut in on recipes
- used to shred
30 Clues: smame as cup • saute or fry • used to shred • to grease pans • dry ingredients • to flatten dough • drains large food • to slice and peel • cut in on recipes • level ingredients • drains finer foods • clean sides of bowl • slice dice and mince • to stir beat or whip • use in wide open pans • to cook liqids of food • all liquid ingredients • large quantity cooking • to cut with much control • ...
Foods 2018-11-15
Across
- a favorite with roots in Greece and Italy
- an oval or round object laid by a female bird
- a pasta formed in narrow tubes
- round and commonly glazed
- common side of hamburgers and hot dogs
- a soft frozen food made with sweetened and flavored milk fat
- named after an animal that lays eggs
- a sweet food made with sugar or syrup
- tortilla chips topped with cheese and jalapenos
Down
- an item of food consisting two pieces of bread and fillings
- a thin, flat cake of batter eaten with syrup
- a dish originally from Italy consisting of dough
- brand of chocolates founded in 1894
- a sandwich made famous by drive-thru
- grab this at a baseball game
- a small cake baked in a cup shaped container and iced
- leafy greens with dressing
- form of sweet dessert that is typically baked
18 Clues: round and commonly glazed • leafy greens with dressing • grab this at a baseball game • a pasta formed in narrow tubes • brand of chocolates founded in 1894 • a sandwich made famous by drive-thru • named after an animal that lays eggs • a sweet food made with sugar or syrup • common side of hamburgers and hot dogs • a favorite with roots in Greece and Italy • ...
Foods 2022-05-19
18 Clues: pie • peas • pear • melon • coffe • beans • butter • salami • radish • poultry • pancake • lollipop • cucumber • sourcream • blueberry • fizzydrinks • mineralwater • cottagecheese
Foods 2023-12-06
Across
- A type of nutrient, also used to describe excess body weight
- Recently made or harvested.
- A mineral essential for strong bones and teeth. "Milk is a good source of calcium."
- Domestic birds raised for meat, like chicken or turkey
- A liquid fat used in cooking.
- Hard-shelled seeds with an edible kernel.
- A mineral used to season food
- Substances that provide nourishment for growth and health
- A component in a recipe or produ
- A nutrient in food, like bread and rice, that provides energy. "Pasta is rich in carbohydrates."
- Sweet substance used in cooking. "A
- Small, often edible, structures containing the beginnings of a new plant
Down
- Food made from milk, like cheese and yogurt.
- Extremely appetizing or delicious
- A substance in the blood, and too much can be bad for health
- Units of energy in food. "Eating too many calories can lead to weight gain."
- Food that has undergone manufacturing
- A type of food made from whole grains
18 Clues: Recently made or harvested. • A liquid fat used in cooking. • A mineral used to season food • A component in a recipe or produ • Extremely appetizing or delicious • Sweet substance used in cooking. "A • Food that has undergone manufacturing • A type of food made from whole grains • Hard-shelled seeds with an edible kernel. • Food made from milk, like cheese and yogurt. • ...
foods 2024-03-25
IN THE KITCHEN 2013-03-21
Across
- ball used to make small balls of fruit or potato
- tin used to cook muffins evenly
- a serving spoon
- for turning or flipping food whilst cooking
- chopper used to chop or mince herbs
- used to crack hard outside shells of nuts
- board used to chop foods
- masher used to mash potatoes
- used to peel the skin off foods
- used to channel liquid or fine grained foods
Down
- reamer used to juice lemons
- spoon to measure dry or wet ingredients in little spoons
- knife used to cut in to raw meat
- used to grate foods
- cutter used to slice pizza
- used to drain water from foods
- brush used to glaze foods
- knife to cut soft bread
- pan used to fry,sear or brown foods
19 Clues: a serving spoon • used to grate foods • knife to cut soft bread • board used to chop foods • brush used to glaze foods • cutter used to slice pizza • reamer used to juice lemons • used to drain water from foods • masher used to mash potatoes • used to peel the skin off foods • tin used to cook muffins evenly • knife used to cut in to raw meat • ...
IN THE KITCHEN 2013-03-21
Across
- ball used to make small balls of fruit or potato
- tin used to cook muffins evenly
- a serving spoon
- for turning or flipping food whilst cooking
- chopper used to chop or mince herbs
- used to crack hard outside shells of nuts
- board used to chop foods
- masher used to mash potatoes
- used to peel the skin off foods
- used to channel liquid or fine grained foods
Down
- reamer used to juice lemons
- spoon to measure dry or wet ingredients in little spoons
- knife used to cut in to raw meat
- used to grate foods
- cutter used to slice pizza
- used to drain water from foods
- brush used to glaze foods
- knife to cut soft bread
- pan used to fry,sear or brown foods
19 Clues: a serving spoon • used to grate foods • knife to cut soft bread • board used to chop foods • brush used to glaze foods • cutter used to slice pizza • reamer used to juice lemons • used to drain water from foods • masher used to mash potatoes • used to peel the skin off foods • tin used to cook muffins evenly • knife used to cut in to raw meat • ...
foods 2020-09-23
Across
- a way to get rid of the skin of the food
- what you use to get the water out of something
- another way to clean something
- you do this with a smoothie
- something you do to cheese
- a way to cut something thinly but its still big
- you cook steak on it
- a way to tenderize and produce flavor in a meat
Down
- something you do before putting food in the oven
- usally applies when using a little amount
- do this to a pan before cooking on it
- what you do when done using food or before you use food
- do this when to mix things
- do this when are making a dessert
- a way to fry something
- do this when you have all of the ingeridents in a bowl together
- a way to cook without an oven
- need to do this with frozen food before serving
18 Clues: you cook steak on it • a way to fry something • do this when to mix things • something you do to cheese • you do this with a smoothie • a way to cook without an oven • another way to clean something • do this when are making a dessert • do this to a pan before cooking on it • a way to get rid of the skin of the food • usally applies when using a little amount • ...
foods 2015-01-29
Across
- / Large fruit with a hard skin whose flesh may be cooked and eaten as a vegetable
- / A plant-eating insect with long hind legs which are used for jumping
- / Another term for peanut
- / The part of a plant which attaches it to the ground
- / The larva of a butterfly
- / The white starchy tuberous root of a tropical tree
- / The edible orange starchy tuber of a climbing plant
- / A soft, white substance formed when milk coagulates
Down
- / A deep, narrow hole made in the ground, especially to locate water
- / A banana containing high levels of starch and little sugar
- / Milk produced by a woman as food for her child
- / Products containing or made from milk
- / A large round yellow citrus fruit with an acid juicy pulp
- / The dark red fruit of a small tree with broad leaves
- / A strong, hard magnetic silvery-grey metal
- / A hole in the ground from which a supply of water is extracted
- / Domestic fowl, such as chickens, turkeys, ducks, and geese
- / A bean of the soya plant
18 Clues: / Another term for peanut • / The larva of a butterfly • / A bean of the soya plant • / Products containing or made from milk • / A strong, hard magnetic silvery-grey metal • / Milk produced by a woman as food for her child • / The white starchy tuberous root of a tropical tree • / The part of a plant which attaches it to the ground • ...
Foods 2023-12-06
Across
- Ring or jam?
- regular or decaf
- put in a sandwich for Paddington
- a famous Italian
- Slippery things
- A letter in the alphabet
- in a bit of a mess/muddle
- To enjoy
Down
- a bread mistake
- a sponge fit for a Queen
- Snoopy’s friend
- a pasta junction
- If the cat didn’t get it
- Junk email
- a Christmas table decoration
- To bloom
- Cow’s or Goat’s
- a duo
18 Clues: a duo • To bloom • To enjoy • Junk email • Ring or jam? • a bread mistake • Snoopy’s friend • Cow’s or Goat’s • Slippery things • a pasta junction • regular or decaf • a famous Italian • a sponge fit for a Queen • If the cat didn’t get it • A letter in the alphabet • in a bit of a mess/muddle • a Christmas table decoration • put in a sandwich for Paddington
foods 2024-03-05
Across
- Slow-cooked meat smothered in flavorful sauce.
- Spicy stew made with meat, vegetables, and spices.
- Small, flavorful crustaceans often served as a seafood dish.
- Sweet fried pastry, often glazed or filled.
- Folded tortilla filled with seasoned meat and toppings.
- Rich dessert made with cream cheese and a crumbly crust.
- Grilled or fried patty served in a bun with various toppings.
- Fluffy cakes made from batter, served with syrup.
- Meaty pork or beef ribs cooked until tender.
- Thick soup or stew made with seafood and cream.
- Flatbread topped with sauce, cheese, and various ingredients.
Down
- Cooked sausage served in a sliced bun with condiments.
- Large tortilla wrapped around a filling of beans, rice, and meat.
- Thick slice of grilled or pan-seared beef.
- Short, hollow pasta served with cheese sauce.
- Baked dish with a pastry crust and sweet or savory filling.
- Bread made with cornmeal, typically sweetened.
- Soft, fluffy bread often served with butter or gravy.
18 Clues: Thick slice of grilled or pan-seared beef. • Sweet fried pastry, often glazed or filled. • Meaty pork or beef ribs cooked until tender. • Short, hollow pasta served with cheese sauce. • Slow-cooked meat smothered in flavorful sauce. • Bread made with cornmeal, typically sweetened. • Thick soup or stew made with seafood and cream. • ...
Foods 2023-09-21
18 Clues: bolo • Suco • Sopa • Agua • Café • Esse • Arroz • Leite • Miojo • Queijo • Aquele • Feijão • Macarrão • Manteiga • Presunto • Sobremesa • Batata-frita • Café da manhã
Foods 2022-05-19
18 Clues: pie • peas • pear • melon • coffe • beans • butter • salami • radish • poultry • pancake • lollipop • cucumber • sourcream • blueberry • fizzydrinks • mineralwater • cottagecheese
Foods 2025-06-02
Across
- Usado para fazer pipoca
- Comida amarela de vários formatos
- Carne de porco, vem no hamburguer
- Comida que arde a boca
- Comida redonda e vermelha
- Comida que vem acompanhando o hamburguer
- Comida vinda do gado
- Fruta verde por fora e vermelha por dentro
Down
- Comida amarela em formato de meia lua
- Comida branca em grãos, acompanha o feijão
- Comida pontuda e laranja
- Comida preta em grãos, acompanha o arroz
- Comida redonda e amarela
- Comida em formato de triângulo que vem da Itália
- Comida com nome de cor
- Bebida que vem da vaca
- Comida onde se passa margarina, doce de leite ou doce de amendoim
- Comida que pode ser frita ou cozida, vem da galinha
18 Clues: Comida vinda do gado • Comida que arde a boca • Comida com nome de cor • Bebida que vem da vaca • Usado para fazer pipoca • Comida pontuda e laranja • Comida redonda e amarela • Comida redonda e vermelha • Comida amarela de vários formatos • Carne de porco, vem no hamburguer • Comida amarela em formato de meia lua • Comida preta em grãos, acompanha o arroz • ...
Foods 2022-12-08
Across
- round vegetable with green or purple leaves
- large nut with milk inside
- green healthy leaf vegetable
- red or green fruit
- small, red juicy fruit
- sweet with juicy yellow fruit inside
- sweet fruit that have a colour as it's name
- round vegetable that makes people cry
- sour, yellow fruit you often add to tea
Down
- long fruit with yellow skin
- small sweet fruit with purple skin
- small red fruit that grows on trees
- sweet juicy fruit with green or yellow skin
- green leaves is in many salads
- big, round, juicy fruit
- vegetable with brown skin that we use to make soup
- soft red vegetable you find in ketchup
- red, yellow or green vegetable
18 Clues: red or green fruit • small, red juicy fruit • big, round, juicy fruit • large nut with milk inside • long fruit with yellow skin • green healthy leaf vegetable • green leaves is in many salads • red, yellow or green vegetable • small sweet fruit with purple skin • small red fruit that grows on trees • sweet with juicy yellow fruit inside • round vegetable that makes people cry • ...
Foods 2022-05-19
18 Clues: pie • peas • pear • melon • coffe • beans • butter • salami • radish • poultry • pancake • lollipop • cucumber • sourcream • blueberry • fizzydrinks • mineralwater • cottagecheese
Foods 2022-07-21
Across
- A blue berry
- Mostly drinked by babies
- Known for having protein in it
- A popular fruit
- The sweetest red fruit
- The most popular cheese
- Healthy fats
- Don't consume too much of it
Down
- Can make milk
- Used for eating
- Its in milk
- An orange fruit
- Contained in sweets
- Has lots of vegetables in it
- Makes a healthy milk
- Has no vitamins and minerals
- A basic and healthy drink
- Healthy bread
18 Clues: Its in milk • A blue berry • Healthy fats • Can make milk • Healthy bread • Used for eating • An orange fruit • A popular fruit • Contained in sweets • Makes a healthy milk • The sweetest red fruit • The most popular cheese • Mostly drinked by babies • A basic and healthy drink • Has lots of vegetables in it • Has no vitamins and minerals • Don't consume too much of it • ...
Foods 2022-05-19
18 Clues: pie • pear • peas • tuna • coffe • melon • beans • radish • poultry • szalámi • pancake • lollipop • cucumber • sourcream • blueberry • mineralwater • cottagecheese • üdítő fizzydrinks
FOODS 2022-05-06
19 Clues: Pera • Huevo • Queso • Pizza • Pollo • Leche • Huevo • Helado • Tomate • Pastel • Manzana • Pescado • Cerezas • Bananas • Frutilla • Caramelos • Chocolate • Hamburguesa • Papas fritas
Baby Bites 2018-04-27
Across
- Different for all babies and should be considered when choosing feeding methods
- Type of feeding guided by baby's signs or cues
- Number of days between introducing new foods
- Nutrient low in breast milk, monitored by testing hemoglobin
- Type of weaning that introduces foods without purees or spoons
- Foods that may cause a rash, but may not be allergenic
- Proteins that are broken down
- Common allergy food, stay with baby for 2hrs after feeding
- General age to introduce solid foods
- Type of food packaging that encourages grazing
Down
- Foods in addition to breast milk or formula
- Fear of trying new foods
- Texture at 6 months
- Nutrient low in breast milk, good source is egg yolks and beef
- Not to be served before 12 months, no nutritional value
- 2020-2025 guidelines to introduce suggestions for children under this age
- Introduce these types of foods within the first year
- Minimum number of days between introducing new foods
- Baby's first eating utensil, used to improve oral motor skills
19 Clues: Texture at 6 months • Fear of trying new foods • Proteins that are broken down • General age to introduce solid foods • Foods in addition to breast milk or formula • Number of days between introducing new foods • Type of feeding guided by baby's signs or cues • Type of food packaging that encourages grazing • Introduce these types of foods within the first year • ...
Food 2016-01-29
Across
- used when picking up foods when grilling
- used to roll out dough
- used for stiring or serving foods like vegetables
- used when baking cakes
- used when serving foods
- used for frying,searing, or browning foods
- used to core apples
- used to skin fruits and vegetables
- used when grating cheese
- a round pan used for making pizzas
- used to toast bread products
Down
- Rimmed pan with a grill grate used to broil foods
- a deep pan used for stirring and boiling
- individual slots in a pan for making muffins
- the oldest kitchen tool
- a pan used for baking bread in the oven
- a round pan used for making pies
- used to tell the temperature in a food
- has a long handle and a flat edge used when flipping food
- used when scraping food off of foods and pans
- used to scoop ice cream
- used to cut pizza
- used to separate the egg whit and yolk
- used to stir fry foods
- used in the preparation of food when combining ingredients
- used to open cans
- a wire rack used to let foods cool
- used when serving soups
- used to mix or purée foods
- used when serving foods like pie and bars
- kitchen knife used when chopping and mincing
31 Clues: used to cut pizza • used to open cans • used to core apples • used to roll out dough • used to stir fry foods • used when baking cakes • the oldest kitchen tool • used to scoop ice cream • used when serving foods • used when serving soups • used when grating cheese • used to mix or purée foods • used to toast bread products • a round pan used for making pies • ...
Cold Storage and Internal Cooking Temps 2022-11-04
Across
- three letter abbreviation for foods that require time-temperature control to prevent growth of microorganisms.
- foods kept at 135ºF to be ready to serve in a setting such as a buffet
- the underwater variety of food that should be cooked to 155ºF
- whole pieces of beef have a __________ internal cooking temperature than ground beef
- do not __________ your fridge or the air will not move well and create warm spots
- protect food in drawers from ______ off of other foods above
- wipe up any _______ in your fridge immediately to prevent the transfer of bacteria
- this item is commonly stored on the door of the fridge but should not be to make sure it is kept cold enough at all times (moooo)
- Time temperature ___________ means allowing foods to remain in the danger zone for extended periods of time.
- fruits and ________ should be cooked to a temperature of 135ºF if they'll be served hot
- this tool should be used to monitor the temperature of your fridge to guarantee it is correct
- shelf ready to eat foods should be kept on this shelf of a refrigerator.
Down
- foods that need to be refrigerated should not be kept out of the fridge for more than
- a type of poultry that should be cooked to 165º
- refrigerators should be kept _________ 41ºF to keep food safe to eat
- proper food cooking temperatures prevent foodborne ___________
- 135ºF is the _______ temperature foods should be heated above this temperature
- name for range of temperatures where bacteria grows best on foods.
- reheated foods; also called ______________ should be heated to 165ºF
- foods that will not be cooked before eating
- foods stored on the bottom shelf of the refrigerator have the ____________ minimum internal cooking temperature.
21 Clues: foods that will not be cooked before eating • a type of poultry that should be cooked to 165º • protect food in drawers from ______ off of other foods above • the underwater variety of food that should be cooked to 155ºF • proper food cooking temperatures prevent foodborne ___________ • name for range of temperatures where bacteria grows best on foods. • ...
Foods 2015-01-31
Across
- delicious, crunchy, salty, unhealthy but GOOD
- strong flavour, white, feels hot on your tongue when uncooked
- a common fruit, usually green or red
- green, leafy, crispy, common in home gardens
- tiny, usually white in color and usually boiled in pot
- used for making spaghetti
- you can buy from Macdonalds and King Burger
- named after an animal and usually in a bun with sauce on top
- traditional Indian food
- long thin and green, common in home gardens
- a fruit named after its color
Down
- green and grows in a pod
- hurts your eyes when you cut into it
- dark or white, sweet, bad for your teeth but absolutely delicious!
- not green but orange, common in home gardens
- they make a "pop" sound when cooked, and we love them!
- like a cheeseburger, but without the cheese
- made from milk, usually cow milk
18 Clues: traditional Indian food • green and grows in a pod • used for making spaghetti • a fruit named after its color • made from milk, usually cow milk • hurts your eyes when you cut into it • a common fruit, usually green or red • you can buy from Macdonalds and King Burger • like a cheeseburger, but without the cheese • long thin and green, common in home gardens • ...
Foods 2022-05-19
18 Clues: pie • pear • peas • tuna • coffe • melon • beans • radish • poultry • szalámi • pancake • lollipop • cucumber • sourcream • blueberry • mineralwater • cottagecheese • üdítő fizzydrinks
Foods 2022-11-23
Across
- Butter and cheese are ... products
- It is very popular in Vietnam
- Tiny green stuff that keeps our body healthy
- Nutrient that we can find in pizza
- Nutrient that helps us to build up muscles
- Salmon and tuna
- Cabbage, carrot, potato
- Butter and oil contains a lot of...
- If you it too much of this, your teeth will suffer
Down
- You need to drink it every day
- Fruits contain a lot of ...
- orange, lemon, lime
- Pork, beef, chicken
- This nutrient is important for our brain
- French fries is made of it
- Chicken gives us this food
- Watermelon, bananas, grapes
- You can find it in Banh Mi
18 Clues: Salmon and tuna • orange, lemon, lime • Pork, beef, chicken • Cabbage, carrot, potato • French fries is made of it • Chicken gives us this food • You can find it in Banh Mi • Fruits contain a lot of ... • Watermelon, bananas, grapes • It is very popular in Vietnam • You need to drink it every day • Butter and cheese are ... products • Nutrient that we can find in pizza • ...
Foods 2020-11-10
Across
- Is of green color,its shape is spherical
- it's produced by cows
- it's must churn it
- Is green outside and yellow inside with a seed in the center
- its flavor is not strong
- its color is the red when is mature,or green when isn't mature
- it's remove the wanting to sleep
Down
- it's such as a tooth
- Is of white color inside and yellow otside when is mature, green color when isn't inside
- it's produced by the hen
- it's use for bread, pancake and cakes
- it's produced by bees
- it is relaxing and tasteless
- Is of orange color
- Is of pink color inside and green or yellow outside
- it's a tuber, of brown color
- its smell is penetrating
- it's comes from the water
18 Clues: it's must churn it • Is of orange color • it's such as a tooth • it's produced by cows • it's produced by bees • it's produced by the hen • its flavor is not strong • its smell is penetrating • it's comes from the water • it is relaxing and tasteless • it's a tuber, of brown color • it's remove the wanting to sleep • it's use for bread, pancake and cakes • ...
bens crossword 2021-10-05
Across
- usedto remove hot food from liquid
- used to toast breads in its 2 holes in the top
- used to measure liquids
- an all purpose utility knife to cut and chop foods
- used to spread and remove extra ingredients
- used to lift and turn foods
- teeth on the blade that can cut through bread crust
- used to remove or turn foods
- used to measure small amounts of dry and liquid foods
- holds small amounts of ingredients until time to use them
- used to measure dry
Down
- used to protect the counter from scrapes and cuts
- used to stir, mix, and serve food
- used to remove ingredients from measuring tools, bowls, jars, and plates
- use to remove the peel from foods
- used to open packages, cut herbs, and meat
- used to shred cheese on its large side with small holes
- move heavy foods by piercing them
- used to blend foods into a liquid
- mini version of a chefs knife
20 Clues: used to measure dry • used to measure liquids • used to lift and turn foods • used to remove or turn foods • mini version of a chefs knife • used to stir, mix, and serve food • use to remove the peel from foods • move heavy foods by piercing them • used to blend foods into a liquid • usedto remove hot food from liquid • used to open packages, cut herbs, and meat • ...
Food Safety Crossword 2021-09-17
Across
- temp Cook food completely
- to four days left overs last
- should be cooked to 165 degrees
- turkey should be cooked to 180 degrees
- In the fridge, meat is kept on the
- foods cold serve foods safely
- Best way to wash dishes
- breast should be cooked to 170 degrees
- Spoil easily
Down
- temp cook food completely
- Mixing foods that are supposed to be seperate
- thaw foods safely
- storage Non perishable
- foods hot serve foods safely
- serving time thaw foods safely
- Caused by eating raw foods
- water thaw foods safely
- zone 40-140 degrees
- foods should be 140 degrees
19 Clues: Spoil easily • thaw foods safely • storage Non perishable • zone 40-140 degrees • Best way to wash dishes • temp Cook food completely • water thaw foods safely • Caused by eating raw foods • to four days left overs last • foods should be 140 degrees • foods hot serve foods safely • should be cooked to 165 degrees • foods cold serve foods safely • ...
bens foods lab crossword 2021-10-05
Across
- usedto remove hot food from liquid
- used to toast breads in its 2 holes in the top
- used to measure liquids
- an all purpose utility knife to cut and chop foods
- used to spread and remove extra ingredients
- used to lift and turn foods
- teeth on the blade that can cut through bread crust
- used to remove or turn foods
- used to measure small amounts of dry and liquid foods
- holds small amounts of ingredients until time to use them
- used to measure dry
Down
- used to protect the counter from scrapes and cuts
- used to stir, mix, and serve food
- used to remove ingredients from measuring tools, bowls, jars, and plates
- use to remove the peel from foods
- used to open packages, cut herbs, and meat
- used to shred cheese on its large side with small holes
- move heavy foods by piercing them
- used to blend foods into a liquid
- mini version of a chefs knife
20 Clues: used to measure dry • used to measure liquids • used to lift and turn foods • used to remove or turn foods • mini version of a chefs knife • used to stir, mix, and serve food • use to remove the peel from foods • move heavy foods by piercing them • used to blend foods into a liquid • usedto remove hot food from liquid • used to open packages, cut herbs, and meat • ...
bens food lab crossword 2021-10-05
Across
- usedto remove hot food from liquid
- used to toast breads in its 2 holes in the top
- used to measure liquids
- an all purpose utility knife to cut and chop foods
- used to spread and remove extra ingredients
- used to lift and turn foods
- teeth on the blade that can cut through bread crust
- used to remove or turn foods
- used to measure small amounts of dry and liquid foods
- holds small amounts of ingredients until time to use them
- used to measure dry
Down
- used to protect the counter from scrapes and cuts
- used to stir, mix, and serve food
- used to remove ingredients from measuring tools, bowls, jars, and plates
- use to remove the peel from foods
- used to open packages, cut herbs, and meat
- used to shred cheese on its large side with small holes
- move heavy foods by piercing them
- used to blend foods into a liquid
- mini version of a chefs knife
20 Clues: used to measure dry • used to measure liquids • used to lift and turn foods • used to remove or turn foods • mini version of a chefs knife • used to stir, mix, and serve food • use to remove the peel from foods • move heavy foods by piercing them • used to blend foods into a liquid • usedto remove hot food from liquid • used to open packages, cut herbs, and meat • ...
principles of food lab 2021-10-05
Across
- usedto remove hot food from liquid
- used to toast breads in its 2 holes in the top
- used to measure liquids
- an all purpose utility knife to cut and chop foods
- used to spread and remove extra ingredients
- used to lift and turn foods
- teeth on the blade that can cut through bread crust
- used to remove or turn foods
- used to measure small amounts of dry and liquid foods
- holds small amounts of ingredients until time to use them
- used to measure dry
Down
- used to protect the counter from scrapes and cuts
- used to stir, mix, and serve food
- used to remove ingredients from measuring tools, bowls, jars, and plates
- use to remove the peel from foods
- used to open packages, cut herbs, and meat
- used to shred cheese on its large side with small holes
- move heavy foods by piercing them
- used to blend foods into a liquid
- mini version of a chefs knife
20 Clues: used to measure dry • used to measure liquids • used to lift and turn foods • used to remove or turn foods • mini version of a chefs knife • used to stir, mix, and serve food • use to remove the peel from foods • move heavy foods by piercing them • used to blend foods into a liquid • usedto remove hot food from liquid • used to open packages, cut herbs, and meat • ...
Foods 2017-05-09
Across
- thickened blend of milk, eggs, and sugar
- egg mixture that isnt folded after cooking
- soft or hard foam used for baked desserts
- changing from liquid to solid or semisold when heated
- beaten egg whites that stand up straight when beaters are lifted from the mixture
- round, yellow portion of egg
- substance that holds together two liquids that normally wont stay mixed
- egg mixture in form of large, thick pancake filled with ingredients and folded
Down
- puffy casserole
- brown droplets on surface of meringue
- two thick, twisted strands of albumen
- beaten egg whites that gently bend over like waves
- thick fluid commonly known as egg white
- eggs baked in grease, shallow dish and topped with small amount of milk
- pocket of air between membranes of egg at wide, round cell
- when liquid accumulates between meringue and pie filling
- pie with custard filling
17 Clues: puffy casserole • pie with custard filling • round, yellow portion of egg • brown droplets on surface of meringue • two thick, twisted strands of albumen • thick fluid commonly known as egg white • thickened blend of milk, eggs, and sugar • soft or hard foam used for baked desserts • egg mixture that isnt folded after cooking • ...
Foods 2017-05-09
Across
- made by folding stiffly beaten whites into a sauce or puréed food
- two, thick twisted strands of albumen that anchor the yolk
- the round yellow portion of an egg
- stand up straight when the beaters are lifted from the mixture
- they hold together two liquids that normally won't stay mixed
- holds the egg mixture together to form a large, thick pancake
- thickened blend of milk, eggs, and sugar
- a foam made of beaten egg whites and sugar and used for baked desserts
Down
- when the egg changes from a liquid to a semisolid or solid
- thick fluid commonly know as egg white
- a pocket of air
- baked eggs
- like an omelet but the ingredients are stirred into the egg mixture
- when you lift the beaters from the mixture and the whites gently bend over like waves
- when liquid accumulates between the meringue and pie filling, it is said to
- a pie with custard filling containing foods such as vegetables, cheese, meat
- brown droplets on the surface of the meringue
17 Clues: baked eggs • a pocket of air • the round yellow portion of an egg • thick fluid commonly know as egg white • thickened blend of milk, eggs, and sugar • brown droplets on the surface of the meringue • when the egg changes from a liquid to a semisolid or solid • two, thick twisted strands of albumen that anchor the yolk • ...
Foods 2024-05-28
Across
- A type of poultry, we use its eggs for well, eggs
- A really weird thing to eat (hint: it is a bug) and is a delicacy in France
- An Israeli dish that consists of eggs, sauce, and herbs
- A sweet dessert that has either bean paste or ice cream inside and it is from Japan
- A spanish national dish
- The drink we need to survive
- A sweet, tasty fruit which has milk, jelly, and fruit MEAT inside
Down
- A French pastry that is AMAZING with marmalade
- THE tool you use for consuming
- The pinnacle of American drinks
- The MOST expensive food ever known and fisher men are only allowed to catch 3 per day
- A famous Japanese dish
- THE place that has the most meat consumed in AMERICA KAAAAAA
- something you use for beating eggs
- Gordon; A famous chef known for his beef wellington and cooking shows
- A Portuguese fish dish which tastes AMAZING with some lemon
- A mexican dish that can be served with chocolate and other dippings
17 Clues: A famous Japanese dish • A spanish national dish • The drink we need to survive • THE tool you use for consuming • The pinnacle of American drinks • something you use for beating eggs • A French pastry that is AMAZING with marmalade • A type of poultry, we use its eggs for well, eggs • An Israeli dish that consists of eggs, sauce, and herbs • ...
Foods 2021-09-28
Across
- A birthday party isn't complete without it!
- Deep fried potatoes.
- Yellow, monkey's favorite.
- 10 piece at McDonalds.
- Vegan's delight.
- Remy's signature dish.
- A thanksgiving side, smooth and creamy!
Down
- Delectable crust, connected to a factory.
- Good with ranch. Orange.
- SNAILS!!?!
- Pepperoni, Sausage, Cheese
- The snack that smiles back.
- Imposter zucchini.
- Brand of Mac n Cheese
- Don't wear short sleeves when making this.
- Takis with a hint of ____
- Pile of meat with a red sauce on top
17 Clues: SNAILS!!?! • Vegan's delight. • Imposter zucchini. • Deep fried potatoes. • Brand of Mac n Cheese • 10 piece at McDonalds. • Remy's signature dish. • Good with ranch. Orange. • Takis with a hint of ____ • Yellow, monkey's favorite. • Pepperoni, Sausage, Cheese • The snack that smiles back. • Pile of meat with a red sauce on top • A thanksgiving side, smooth and creamy! • ...
Foods 2025-02-17
17 Clues: psae • nculh • pulsm • ndnire • sgnair • iusrft • rsgeaon • rrcoats • meaosgn • pseaehc • prtesnoi • psattoeo • saeomtot • brfkataes • mcbcesuur • sealegbvte • rsiratsrewbe
Foods 2024-12-18
Foods 2024-12-13
17 Clues: Tee • Mehu • Vesi • Maito • Omena • Kaakao • Peruna • Kurkku • Jäätelö • Banaani • Päärynä • Voileipä • Porkkana • Tomaatti • Minä en pidä • Pitää/tykätä • Hän(poika) pitää
foods 2025-05-02
Foods 2024-03-20
Foods 2021-09-28
Across
- A birthday party isn't complete without it!
- Deep fried potatoes.
- Yellow, monkey's favorite.
- 10 piece at McDonalds.
- Vegan's delight.
- Remy's signature dish.
- A thanksgiving side, smooth and creamy!
Down
- Delectable crust, connected to a factory.
- Good with ranch. Orange.
- SNAILS!!?!
- Pepperoni, Sausage, Cheese
- The snack that smiles back.
- Imposter zucchini.
- Brand of Mac n Cheese
- Don't wear short sleeves when making this.
- Takis with a hint of ____
- Pile of meat with a red sauce on top
17 Clues: SNAILS!!?! • Vegan's delight. • Imposter zucchini. • Deep fried potatoes. • Brand of Mac n Cheese • 10 piece at McDonalds. • Remy's signature dish. • Good with ranch. Orange. • Takis with a hint of ____ • Yellow, monkey's favorite. • Pepperoni, Sausage, Cheese • The snack that smiles back. • Pile of meat with a red sauce on top • A thanksgiving side, smooth and creamy! • ...
Foods 2018-08-07
Foods 2022-07-21
Across
- A popular fruit
- An orange fruit
- Has no vitamins and minerals
- A basic and healthy drink
- Can make milk
- The sweetest red fruit
- Used for eating
- The most popular cheese
- Has lots of vegetables in it
Down
- A blue berry
- Healthy bread
- Healthy fats
- Known for having protein in it
- Its in milk
- Mostly drinked by babies
- Makes a healthy milk
- Don't consume too much of it
17 Clues: Its in milk • A blue berry • Healthy fats • Healthy bread • Can make milk • A popular fruit • An orange fruit • Used for eating • Makes a healthy milk • The sweetest red fruit • The most popular cheese • Mostly drinked by babies • A basic and healthy drink • Has no vitamins and minerals • Don't consume too much of it • Has lots of vegetables in it • Known for having protein in it
foods 2023-08-30
18 Clues: Soap • Fork • Oven • Water • Foods • Spoon • Mixer • Dishes • Dishes • Washing • Cooking • Learning • Microwave • LifeSkils • Sanitation • Cleanliness • CuttingBoard • ProblemSolving
Processed Foods 2023-03-11
Across
- A term used to describe processed foods that have been sealed in a can.
- A type of fat commonly found in processed foods that can raise cholesterol levels.
- A characteristic of many processed foods that can lead to weight gain if consumed in excess.
- The main ingredient in many processed foods.
- A term used to describe processed foods that have been stripped of their natural nutrients.
- One of the main reasons people choose processed foods over fresh.
- A term used to describe processed foods that can be prepared quickly and easily.
- A term used to describe processed foods that have vitamins and minerals added to them.
- A characteristic of processed foods that allows them to be stored for long periods of time.
Down
- A term used to describe processed foods that are high in calories, fat, sugar, and salt.
- food A type of processed food that is typically served in restaurants and eaten quickly.
- Chemicals added to processed foods to extend their shelf life.
- A term used to describe processed foods that are made to look, taste, or smell like natural foods.
- Substances added to processed foods for flavor, color, or texture.
- A term used to describe processed foods that come in a wrapper or container.
15 Clues: The main ingredient in many processed foods. • Chemicals added to processed foods to extend their shelf life. • One of the main reasons people choose processed foods over fresh. • Substances added to processed foods for flavor, color, or texture. • A term used to describe processed foods that have been sealed in a can. • ...
Food Groups 2023-06-25
Across
- Foods that come from milk, like cheese and yogurt.
- Seafood that lives in water and is good for health.
- Birds that are raised for their meat and eggs.
- Nutritious foods that come from plants.
- Plants that have edible seeds, like beans and peas.
- Foods made from wheat, rice, oats, or other grains.
- Small, crunchy foods that grow on trees.
- Tiny foods that can grow into plants.
Down
- Sauces and spices that add flavor to dishes.
- Fats that come from plants or animals.
- Healthy and delicious foods that grow on trees.
- Foods that help build muscles and give energy.
- Drinks that can quench thirst, like water and juice.
- Animal flesh that is cooked and eaten as food.
- Small, tasty foods that can be eaten between meals.
- Sugary foods that are usually eaten as treats.
16 Clues: Tiny foods that can grow into plants. • Fats that come from plants or animals. • Nutritious foods that come from plants. • Small, crunchy foods that grow on trees. • Sauces and spices that add flavor to dishes. • Foods that help build muscles and give energy. • Birds that are raised for their meat and eggs. • Animal flesh that is cooked and eaten as food. • ...
Foods 2015-12-06
17 Clues: csőd • márka • pulyka • fehérje • tejszín • ízletes • kálcium • újságos • leárazás • szalonna • pénztáros • étkészlet • akciós áru • bolti lopás • cukormentes • házi keszítésű • köralakú péksütemény
Foods 2020-02-09
Across
- pie with custard filling
- pocket of air between membranes
- folding stiffly beaten egg whites into a sauce
- when liquid gets between the meringue and pie filling
- an omelet with the ingredients cooked in the egg
- holding together two liquids that aren't naturally combined
- a foam dessert made of beaten egg whites and sugar
- whites bend over like waves
Down
- baked eggs are aka
- becoming firm
- a thick pancake of an egg
- thick strands that anchor the yolk in the egg white
- brown droplets on the surface of meringue
- whites stand straight up
- thick blend of milk eggs and sugar
- yellow portion of the egg
- egg white
17 Clues: egg white • becoming firm • baked eggs are aka • pie with custard filling • whites stand straight up • a thick pancake of an egg • yellow portion of the egg • whites bend over like waves • pocket of air between membranes • thick blend of milk eggs and sugar • brown droplets on the surface of meringue • folding stiffly beaten egg whites into a sauce • ...
Foods 2021-02-01
Across
- A small fruit that has green flesh, black seeds, and brown, hairy skin
- A food made from flat, usually round bread that is topped with usually tomato sauce and cheese and often with meat or vegetables
- A food that is made from cacao beans and that is eaten as candy or used as a flavoring ingredient in other sweet foods
- A juicy tropical fruit that has firm yellow and red skin and a hard seed at its center
- A hot drink made from the roasted and ground bean-like seeds of a tropical shrub
- A thoroughly shaken or blended drink made of milk, a flavoring syrup, and often ice cream
- A thin, flat, round cake that is made by cooking batter on both sides in a frying pan or on a hot surface (called a griddle)
- A tropical plant with a thick root that can be boiled and eaten
- A slightly acidic semisolid food that is often flavored and sweetened and is made of milk that has been soured by the addition of bacteria
Down
- A Chinese food made of dough that is filled with meat or vegetables and often served boiled in soup
- A mixture of oats and other ingredients (such as brown sugar, raisins, coconut, or nuts) that is eaten especially for breakfast or as a snack
- An alcoholic drink made from the juice of grapes
- Thin strips of salted and smoked meat from the sides and the back of a pig
- An ocean animal that has a long body, a hard shell, and a pair of large claws and that is caught for food
- A thick, sweet substance made by bees
- Pasta in the shape of long, thin strings
- A soft, juicy red fruit that grows on a low plant with white flowers
17 Clues: A thick, sweet substance made by bees • Pasta in the shape of long, thin strings • An alcoholic drink made from the juice of grapes • A tropical plant with a thick root that can be boiled and eaten • A soft, juicy red fruit that grows on a low plant with white flowers • A small fruit that has green flesh, black seeds, and brown, hairy skin • ...
Foods 2021-04-22
Across
- the green ones are best
- many are allergic but it's still super good
- the foods that have put many in the hospital
- there's a restaurant near chuck e cheese for this
- high in proteins like other foods
- just like the greeks used to eat.
- this is a fruit you can make into juice
- how do you not know what this is
Down
- pretty sure this was the base of the pop-eye's cartoon.
- charms the cereal that's caused kids to bounce off the walls for decades
- italian original
- good morning food
- you eat this in front of your tv as a kid
- you probably like anime or you just like the food if you eat this
- very popular in most countries
- Japanese ice cream
- good morning food part 2
17 Clues: italian original • good morning food • Japanese ice cream • the green ones are best • good morning food part 2 • very popular in most countries • how do you not know what this is • high in proteins like other foods • just like the greeks used to eat. • this is a fruit you can make into juice • you eat this in front of your tv as a kid • many are allergic but it's still super good • ...
Foods 2018-03-07
Across
- an orange vegetable
- these come from plants and are good for you
- a meal you eat in the afternoon
- a hot liquid you can have for breakfast
- a drink made with lemons
- you can buy this at McDonalds
- a meal you eat at night
- this comes from animals
Down
- the first meal of the day
- a hot liquid you can have for dinner
- a fruit that is green on the outside and pink on the inside
- you can eat this for dessert
- a mixture of vegetables
- mozzarella is an example of this
- a fruit that is white on the inside
- bananas and apples are examples of this
- you put this in your cereal
17 Clues: an orange vegetable • a mixture of vegetables • a meal you eat at night • this comes from animals • a drink made with lemons • the first meal of the day • you put this in your cereal • you can eat this for dessert • you can buy this at McDonalds • a meal you eat in the afternoon • mozzarella is an example of this • a fruit that is white on the inside • ...
Foods 2022-09-11
Across
- Italian food made with bread, a sauce, and cheese.
- A candy.
- This is served for birthdays and other celebrations.
- Made by putting cut potatoes in hot oil.
- Bread with meat and vegetables inside it.
- This is used to make a sandwich.
- Can be made into noodles.
- Meat in a skin.
Down
- These are used to make fries.
- Comes from fruit.
- Is sold at KFC.
- This food is made from milk.
- Grows on a tree in bunches.
- These come from chickens.
- Served cold on a cone or in a bowl.
- Comes from animals.
- Lives in water.
17 Clues: A candy. • Is sold at KFC. • Lives in water. • Meat in a skin. • Comes from fruit. • Comes from animals. • These come from chickens. • Can be made into noodles. • Grows on a tree in bunches. • This food is made from milk. • These are used to make fries. • This is used to make a sandwich. • Served cold on a cone or in a bowl. • Made by putting cut potatoes in hot oil. • ...
foods 2021-10-13
Across
- comes from cow (u drink it)
- best condiment, red
- on the cob
- Starbucks
- big mac
- comes from chiken (sunny side up)
- pinapple does NOT belong on this
- fizzy drink
- whole world get fre shavocado
Down
- im blue
- i am a fruit, not a vegatable
- there is cynide in the pits
- potatoes
- is orange
- yellow and curved (i am this)
- also potatoes
- make u cry
17 Clues: im blue • big mac • potatoes • Starbucks • is orange • on the cob • make u cry • fizzy drink • also potatoes • best condiment, red • comes from cow (u drink it) • there is cynide in the pits • i am a fruit, not a vegatable • yellow and curved (i am this) • whole world get fre shavocado • pinapple does NOT belong on this • comes from chiken (sunny side up)
Foods 2018-03-01
Across
- equal number of positive and negative charges.
- Dyes- naturally occurring pigments that change color.
- the actual hue of it. Needs to be descriptive not just yellow….
- organic dyes that change color based on how many hydrogen ions are present.
- the number of an item typically labeled with 3 numbers
- substances that produce hydrogen or hydronium ions
- are substances that produce hydroxide ions is a water based solution.
Down
- the scent that you waft to your nose
- the feeling with your fingers, tongue
- the process of forming ions
- acceptors- bases
- the visual porosity of the item.
- the ripened (rotten) milk of an animal this can be heated, bacteria, or aged.
- the identification taste of bitter sweet savory
- the feelings that you recieve on your taste buds.
- scale- per Hydrogen ions
- an acid and base that combine
17 Clues: acceptors- bases • scale- per Hydrogen ions • the process of forming ions • an acid and base that combine • the visual porosity of the item. • the scent that you waft to your nose • the feeling with your fingers, tongue • equal number of positive and negative charges. • the identification taste of bitter sweet savory • the feelings that you recieve on your taste buds. • ...
FOODS 2023-10-10
17 Clues: OVOS • MAÇÃ • FRUTA • CARNE • ARROZ • SALADA • FRANGO • FEIJÃO • TOMATE • LARANJA • LIMONADA • SANDUÍCHE • HAMBÚRGUER • TORTA DE MAÇÃ • BATATAS FRITAS • SUCO DE LARANJA • SALSICHA/LINGUIÇA
foods 2024-02-27
Across
- the animal that has this meat produces wool
- tellow and whit a unic form
- they say that there ara a milion ways to cook it
- violet vegetable
- has two claws and it's delisciouse
- yellow and sicily is famous for it
- indian people don't eat it
- it's a common element of the warm countries
Down
- should have died if umans haven't save him
- looks like a bunch of baloons
- one of the best fishes that looks like acigarette that is trowing up
- is soft and sweet
- the immortal animal
- one of the most banned foods in the world
- mexican and the best food in the world
- the answear of any geography question
- muslims don't eat it
17 Clues: violet vegetable • is soft and sweet • the immortal animal • muslims don't eat it • indian people don't eat it • tellow and whit a unic form • looks like a bunch of baloons • has two claws and it's delisciouse • yellow and sicily is famous for it • the answear of any geography question • mexican and the best food in the world • one of the most banned foods in the world • ...
Foods 2024-03-19
Buona salute 2023-11-14
Across
- Detrimental to your well-being
- Provide beneficial suggestions
- What you eat every day
- big servings
- Natural foods
- not good for you
- Apples, bananas, and greens
- Poses a danger
- Eat
- sugars
- Lipids
- A mix of healthy foods
- Foods with lots of salt
Down
- Carrying excess weight
- Beneficial for your well-being
- stay away from
- Made up of
- manufactured foods
- Healthy cuts of protein
- Tiny servings
- Doesn't pose a danger
- Good for you
22 Clues: Eat • sugars • Lipids • Made up of • big servings • Good for you • Natural foods • Tiny servings • stay away from • Poses a danger • not good for you • manufactured foods • Doesn't pose a danger • Carrying excess weight • What you eat every day • A mix of healthy foods • Healthy cuts of protein • Foods with lots of salt • Apples, bananas, and greens • Detrimental to your well-being • ...
Essential kitchen utensils 2021-09-09
Across
- used to brown bread, bagels, etc so they toasted.
- used for mixing, spreading, etc.
- used to grate hard cheese or other foods.
- used to sharpen knifes.
- helps with stirring, whisking or beating.
- used to measure liquids.
- used for frying, searing and browning foods.
- used to hold liquids for pouring or drinking.
- used for eating and serving foods like soup, etc.
- used to make shakes and blend up food.
- used to make fried foods.
Down
- used for poking, stabbing and cutting foods.
- used to strain liquids or sometimes veggies.
- used to blend ingredients smooth like cake batter.
- used for measuring temperature.
- used for cutting foods up such as meat, etc.
- used to place material for cutting.
- helps tenderize less expensive cuts of meat.
- used for cooking, serving and other purposes.
- used to prepare and serve food.
20 Clues: used to sharpen knifes. • used to measure liquids. • used to make fried foods. • used for measuring temperature. • used to prepare and serve food. • used for mixing, spreading, etc. • used to place material for cutting. • used to make shakes and blend up food. • used to grate hard cheese or other foods. • helps with stirring, whisking or beating. • ...
Nutrition Vocabulary 2023-10-31
Across
- The amount of food we eat at one time
- A type of carbohydrate that helps with digestion and keeps us feeling full, found in foods like whole grains and vegetables
- Eating a variety of foods from different food groups to get all the essential nutrients
- A unit of energy in food
- The amount of fat consumed in a day, including both healthy fats and unhealthy fats
- The process of keeping the body properly hydrated by drinking enough water
- The amount of water consumed daily, which is essential for overall health
- A mineral found in salt that is needed in small amounts but too much can be harmful to help
- A substance found in some drinks that can provide calories but has no nutritional value
- Minerals that help regulate the body's fluid balance, found in foods like bananas and sports drinks
- Nutrients that provide energy and help absorb vitamins, found in foods like oils and butter
Down
- A nutrient that helps build and repair body tissues, found in foods like meat, eggs, and beans
- Unhealthy fats that are created through a process called hydrogenation, found in foods like margarine and fried foods
- Fats that are solid at room temperature and can increase the risk of heart disease, found in foods like butter and fatty meats
- A nutrient essential for growth and repair of body tissues, found in foods like meat, fish, and tofu
- The study of how food and nutrients affect our health
- Products taken in addition to regular food to provide extra nutrients
- Simple carbohydrates found naturally in foods like fruits and added to processed foods like candy and soda
- Nutrients that provide energy, found in foods like bread, pasta, and fruits
- The chemical processes in the body that convert food into energy
20 Clues: A unit of energy in food • The amount of food we eat at one time • The study of how food and nutrients affect our health • The chemical processes in the body that convert food into energy • Products taken in addition to regular food to provide extra nutrients • The amount of water consumed daily, which is essential for overall health • ...
Kitchen Utensils 2023-03-01
Across
- holds ingredients as they are combined
- fold ingredients in and cleaning the sides of mixing bowls
- beat, blend, and whip foods
- serving punches, soups, and stews
- lifts and flips foods
- chop, dice, and mince fruits and veggies
- measure small amounts of liquid and dry ingredients
- trims away skin on foods
- separate solids from liquids or sift small amounts of dry ingredients
- protects both the counter top and knife's edge when cutting food
- flattens dough to a thin, even layer
- snipping herbs and cutting soft food
Down
- holds meat and poultry for slicing
- holds food while allowing liquid from cooking to rinse or drain off
- measure liquid ingredients
- measure dry ingredients
- shreds and shaves food
- remove foods from cooking liquid
- opener cuts lids away from canned foods
- turn or move foods without piercing
- slice bread and tender veggies
- measure cooking and baking time
22 Clues: lifts and flips foods • shreds and shaves food • measure dry ingredients • trims away skin on foods • measure liquid ingredients • beat, blend, and whip foods • slice bread and tender veggies • measure cooking and baking time • remove foods from cooking liquid • serving punches, soups, and stews • holds meat and poultry for slicing • turn or move foods without piercing • ...
Kitchen Safety Crossword 2018-03-08
Across
- Found in beef, produce, raw milk, and unpasteurized dairy
- Step 3 of washing your hands
- Conditions that maintain health and prevent disease
- Found in cooked foods left in danger zone
- Most common food born illness
- A disease that comes from digesting some foods
- do this before and after cooking
- The temperature food should never be kept at
- Microorganisms that cause disease.
Down
- When one food is unknowingly mixed with another
- Most hygienic way to dry your hands
- foods that can go bad
- As you cook you also need to keep your workplace
- The sharper it is the safer
- To do after washing hands
- Found in improperly canned foods
- A reaction certain people have to some foods
- Used for cutting smaller foods like apples
- First step of washing your hands
- Takes at least ten seconds when washing your hands
20 Clues: foods that can go bad • To do after washing hands • The sharper it is the safer • Step 3 of washing your hands • Most common food born illness • Found in improperly canned foods • First step of washing your hands • do this before and after cooking • Microorganisms that cause disease. • Most hygienic way to dry your hands • Found in cooked foods left in danger zone • ...
Justin Lanigan's Food Safety Crossword 2018-03-13
Across
- The sharper it is the safer
- Found in improperly canned foods
- Conditions that maintain health and prevent disease
- To do after washing hands
- foods that can go bad
- Step 3 of washing your hands
- The temperature food should never be kept at
- First step of washing your hands
- When one food is unknowingly mixed with another
- Found in beef, produce, raw milk, and unpasteurized dairy
Down
- Used for cutting smaller foods like apples
- Microorganisms that cause disease.
- Most hygienic way to dry your hands
- A reaction certain people have to some foods
- A disease that comes from digesting some foods
- Found in cooked foods left in danger zone
- Most common food born illness
- do this before and after cooking
- Takes at least ten seconds when washing your hands
- As you cook you also need to keep your workplace
20 Clues: foods that can go bad • To do after washing hands • The sharper it is the safer • Step 3 of washing your hands • Most common food born illness • Found in improperly canned foods • First step of washing your hands • do this before and after cooking • Microorganisms that cause disease. • Most hygienic way to dry your hands • Found in cooked foods left in danger zone • ...
Kitchen Safety Crossword: by Justin Lanigan 2018-03-26
Across
- As you cook you also need to keep your workplace
- First step of washing your hands
- Found in cooked foods left in danger zone
- do this before and after cooking
- Found in beef, produce, raw milk, and unpasteurized dairy
- The temperature food should never be kept at
- When one food is unknowingly mixed with another
- Step 3 of washing your hands
- Used for cutting smaller foods like apples
Down
- The sharper it is the safer
- A reaction certain people have to some foods
- Most hygienic way to dry your hands
- Takes at least ten seconds when washing your hands
- foods that can go bad
- Conditions that maintain health and prevent disease
- Most common foodborne illness
- A disease that comes from digesting some foods
- Microorganisms that cause disease.
- Found in improperly canned foods
- To do after washing hands
20 Clues: foods that can go bad • To do after washing hands • The sharper it is the safer • Step 3 of washing your hands • Most common foodborne illness • First step of washing your hands • do this before and after cooking • Found in improperly canned foods • Microorganisms that cause disease. • Most hygienic way to dry your hands • Found in cooked foods left in danger zone • ...
Cross Out Contamination 2020-10-20
Across
- Always keep your _____ set to 40 degrees F or lower.
- _____ multiply quickly! So remember to cook and chill your foods properly.
- To refrigerate foods promptly and properly is to ____ them.
- E. Coli, Norovirus, and _______ are common types of foodborne illness.
- Symptoms of foodborne illness can include diarrhea, fever, stomach cramps and _________.
- Tying your hair back prevents this type of contamination in your food.
- People with weak _____ systems are more likely to get foodborne illnesses.
- Eggs, peanuts, and shellfish are examples of common __________.
- Foods should be properly cooled within _____ hours.
- A type of contamination that involves the use of bleach, spray cleaners, or nail polish.
- Foods kept between 40F and 140F are in the _______ zone.
Down
- _______ meat, poultry, seafood, and eggs from all other foods when storing.
- Separate your foods to prevent cross ___________.
- The most common type of contamination; spread easily through coughing, sneezing or improper handwashing.
- Make sure to _____ your foods to the proper temperatures.
- Always keep your work area _____ and sanitized.
- Use a _______ to properly check the internal temperatures of foods.
- About 3,000 people ____ each year from foodborne illnesses.
- Proper _____ is done for 20 seconds with soap and warm water.
- Do not cook if you are ______.
20 Clues: Do not cook if you are ______. • Always keep your work area _____ and sanitized. • Separate your foods to prevent cross ___________. • Foods should be properly cooled within _____ hours. • Always keep your _____ set to 40 degrees F or lower. • Foods kept between 40F and 140F are in the _______ zone. • Make sure to _____ your foods to the proper temperatures. • ...
6.01 VOCAB 2021-05-18
Across
- method used for food preparation that makes preparation time shorter
- a characteristic of foods considered when planning meals. A variety of shapes in a meal is more appetizing
- a characteristic of foods that should be pleasing to the taste and a consideration used when planning meals
- a characteristic of foods considered when planning meals. A variety of textures in a meal make it more appealing and interesting
- dishes that use no pre-prepared or prepackaged convenience foods. Considered “home-cooked."
- a characteristic of food to consider when meal planning. Can make a meal more appetizing
- foods eaten between meals as a way to minimize hunger or keep up energy levels
- time, usually a week at a time, and how and when the foods needed will be purchased. Amount of time needed for food preparation is also considered
- a meal traditionally eaten in the evening. In the South, lunch may also be called dinner; while “dinner” is called supper
- using several foods in the food guidance system to create a meal to add appeal and meet nutritional goals.
- a meal traditionally eaten in the morning to “break” the “fast” after a long period of time without food. Nontraditionally eaten any time of the day
- time taken to decide on number of meals necessary for a period
- a time a meal is typically served based on personal or family needs
- For example-a person working second shift (4 p.m. to midnight) may have a meal considered dinner at 10 p.m. or lunch at 3 p.m
Down
- dishes that may use some pre-prepared foods or convenience foods as part of the ingredients to speed up the meal preparation process
- a characteristic of foods considered when planning meals. A variety of temperatures in a meal is more appetizing
- foods already prepared and used as part of a meal. Some convenience foods have all the ingredients included to prepare a dish but must be made at home
- traditional times-breakfast in the a.m., lunch around noon, dinner (supper) in the early evening. Non-traditional mealtimes may revolve around work schedules, social schedules or school
- a meal traditionally served in the middle of the day and non-traditionally at other times of the day
- a list of foods, usually in order of being served, served at a meal
20 Clues: time taken to decide on number of meals necessary for a period • a list of foods, usually in order of being served, served at a meal • a time a meal is typically served based on personal or family needs • method used for food preparation that makes preparation time shorter • ...
Foods 2017-05-09
Across
- pie with custard filling
- pocket of air between membranes
- folding stiffly beaten egg whites into a sauce
- when liquid gets between the meringue and pie filling
- an omelet with the ingredients cooked in the egg
- holding together two liquids that aren't naturally combined
- a foam dessert made of beaten egg whites and sugar
- whites bend over like waves
Down
- baked eggs are aka
- becoming firm
- a thick pancake of an egg
- thick strands that anchor the yolk in the egg white
- brown droplets on the surface of meringue
- whites stand straight up
- thick blend of milk eggs and sugar
- yellow portion of the egg
- egg white
17 Clues: egg white • becoming firm • baked eggs are aka • pie with custard filling • whites stand straight up • a thick pancake of an egg • yellow portion of the egg • whites bend over like waves • pocket of air between membranes • thick blend of milk eggs and sugar • brown droplets on the surface of meringue • folding stiffly beaten egg whites into a sauce • ...
Foods 2022-05-23
17 Clues: jugo • carne • sushi • fruta • queso • pasta • pastel • tenedor • pescado • pitillo • bebidas • cuchara • cuchillo • ensalada • servilleta • gaseosa o soda • alimento o comida
Eating Healthy 2024-05-27
Across
- lack of food due to drought or flood
- substances needed by the body to grow
- foods whose genes have been altered
- process of food breaking down in your stomach
- substance needed for muscles and body to grow
- the time when crops are cut
- substance added to soil to help crops grow
- foods manufactured in a factory
Down
- a sickness of being fat in an unhealthy way
- to be in bad health due to not eating the right foods
- foods that are grown naturally
- foods that react negatively to your body
- plants grown in large quantities for eating
- having lost too much water from your body
- foods that contain a lot of nutrients
- chemicals sprayed on crops to kill pests
- foods that are ready to eat
17 Clues: the time when crops are cut • foods that are ready to eat • foods that are grown naturally • foods manufactured in a factory • foods whose genes have been altered • lack of food due to drought or flood • substances needed by the body to grow • foods that contain a lot of nutrients • foods that react negatively to your body • chemicals sprayed on crops to kill pests • ...
Entering the kitchen 2024-09-05
Across
- Measuring liquid ingredients
- A sharp object used to cut foods
- Used to cook foods whiling using water or a liquid
- Picking up, moving, and serving food
- Mixing ingredients
Down
- Grating and shredding food items
- metal Used to scrape sticky foods
- A cooking technique used to cook foods on direct heat
- Baking flat items
- Holds ingredients while mixing
- No water is used to cook the food
- spatula Used to level off foods
- Used to heat or reheat foods
- mixing Ingredients with air as well
- Cooking and reheating foods
15 Clues: Baking flat items • Mixing ingredients • Cooking and reheating foods • Measuring liquid ingredients • Used to heat or reheat foods • Holds ingredients while mixing • spatula Used to level off foods • Grating and shredding food items • A sharp object used to cut foods • No water is used to cook the food • metal Used to scrape sticky foods • mixing Ingredients with air as well • ...
Food safety / Kitchen safety 2020-03-09
Across
- after a certain food you have a certain reaction
- turns hot to cook food
- used to hold hot dishes
- sensitivity to certain foods
- becterium,virus or fungus
- bacteria transfers through one sunstance to another
- the right degree for the right igrediant
- substance used with water to clean hands
Down
- to keep certain foods cold
- illness caused by toxic food or bacteria
- preventing disease by cleanliness
- types of food contamination
- to sanitize
- eating or drinking contaminated food or water
- a board used to cut foods
- ending period time for food
- to keep hair out of face
- sharp untensil used to cut foods
- disconnect electrical device
- to keep certain foods away from eachother
20 Clues: to sanitize • turns hot to cook food • used to hold hot dishes • to keep hair out of face • a board used to cut foods • becterium,virus or fungus • to keep certain foods cold • types of food contamination • ending period time for food • sensitivity to certain foods • disconnect electrical device • sharp untensil used to cut foods • preventing disease by cleanliness • ...
Foods 2020-05-31
Across
- We make it in a pan. We fill it and roll it
- It is a yellow food and we put it into the tea
- put butter onto it
- It is a very long and green vegetable
- The bees make it and it is yellow
- You eat it when it's hot
- You eat it when it's your birthday
Down
- It is brown and it is made from cocoa, sugar and milk
- It is orange and rabbits also love it
- It is a red or green fruit, it is very healthy
- You get it from chickens
- It is a kind of liquid we put vegetables and meat into it
- It is made of fruit and we put it onto bread
- It is a very important drink, it hasn't got any colour or taste
- It is a yellow fruit and it is C shaped
- It is a brown baker's ware and
16 Clues: put butter onto it • You get it from chickens • You eat it when it's hot • It is a brown baker's ware and • The bees make it and it is yellow • You eat it when it's your birthday • It is orange and rabbits also love it • It is a very long and green vegetable • It is a yellow fruit and it is C shaped • We make it in a pan. We fill it and roll it • ...
FOODS 2018-10-08
Across
- This cereal is very popular with meat, fish or vegetables in many countries
- This meat is a very popular Australian roast dinner.
- This seafood dish is often called Salt and Pepper...
- This fruit is used for salads, sauces, rubbing on bread or snacks
- This type of food is good for you
- This food is very high in sugar
- This dish is made from raw fish
- Many people love these for breakfast
- This meat is delicious when BBQd
Down
- This oil is very popular for cooking and for salads
- This green vegetable is good with ricotta cheese
- Vegetarians don't eat this
- This unique fruit tastes and smells sweet and is easy to carry with you
- These small juicy fruits are in season now
- This food is used to hold or cover cooked meat, vegetables of fruit
- This Middle-Eastern dish consists of meat, lettuce, cheese and sauce wrapped in flat bread.
16 Clues: Vegetarians don't eat this • This food is very high in sugar • This dish is made from raw fish • This meat is delicious when BBQd • This type of food is good for you • Many people love these for breakfast • These small juicy fruits are in season now • This green vegetable is good with ricotta cheese • This oil is very popular for cooking and for salads • ...
foods 2024-05-03
Across
- You use it to make sandwiches, it can be white or brown.
- A round fruit that can be red, green, or yellow.
- A type of meat that can be cooked in many ways.
- A creamy food that can have different fruit flavors.
- A sweet drink made from oranges.
- A yellow or white food made from milk, good on sandwiches.
Down
- A clear drink that has no color or taste.
- A sweet dessert that often has frosting.
- A small, sweet baked treat, often with chocolate chips.
- A long, yellow fruit that you peel.
- A white drink that comes from cows.
- A round dish with cheese and tomato sauce, often with other toppings.
- A crunchy, orange vegetable.
- Made with two pieces of bread and fillings like meat or vegetables inside.
- Small, round fruits that can be green or purple.
- You can boil or fry it, and it comes from chickens.
16 Clues: A crunchy, orange vegetable. • A sweet drink made from oranges. • A long, yellow fruit that you peel. • A white drink that comes from cows. • A sweet dessert that often has frosting. • A clear drink that has no color or taste. • A type of meat that can be cooked in many ways. • A round fruit that can be red, green, or yellow. • ...
Foods! 2024-07-10
Across
- Something you use to make food sweet.
- Black beverage usually drank in the mornings.
- Hot beverage made of water and herbs.
- A dairy product used to make sandwiches, lasagna, pies, etc.
- Something you use to make sandwiches.
- Made when corn kernels pop. You have it at the movies.
- ___cream. A cold dessert
- Meat used to make nuggets at McDonalds.
Down
- A yellow product that comes in a bar and can melt if not in the fridge. We put it on bread.
- Spaghetti is a type of ___.
- It's made by bees.
- You can put whatever you want in it, but its usually made of bread, cheese, lettuce, ham.
- tuna is a kind of __
- ___ fries you usually eat with burgers.
- Where you put candles on birthdays.
- Food you can make during cold days that has vegetables and pasta.
16 Clues: It's made by bees. • tuna is a kind of __ • ___cream. A cold dessert • Spaghetti is a type of ___. • Where you put candles on birthdays. • Something you use to make food sweet. • Hot beverage made of water and herbs. • Something you use to make sandwiches. • ___ fries you usually eat with burgers. • Meat used to make nuggets at McDonalds. • ...
Foods 2023-05-31
Across
- Food from Italy that is now in Purbalingga
- Mixture of corn, milk and cheese
- It's sweet and makes your teeth hurt if you eat too much of it
- This food is the best partner for watching movies in the cinema
- You can easily eat it without having to chew
- It's from Japan and it's raw food
- Typical food from India
Down
- People say they haven't eaten if they haven't eaten this
- Bread arranged with meat and tomatoes in the middle
- Japanese noodle soup
- It is Soft and chewy and there is a surprise inside it
- j-co is a famous brand of this food
- Curly like hair
- Mix of some vegetables with peanut sauce
- Triangular shape and use seaweed to wrap it
- The name of the food that became the name of the building in Bandung
16 Clues: Curly like hair • Japanese noodle soup • Typical food from India • Mixture of corn, milk and cheese • It's from Japan and it's raw food • j-co is a famous brand of this food • Mix of some vegetables with peanut sauce • Food from Italy that is now in Purbalingga • Triangular shape and use seaweed to wrap it • You can easily eat it without having to chew • ...
foods 2021-10-07
Across
- meats that are found on foodservice menus include ham, bacon, Canadian bacon, sausage, hash, and steak, although there are many other protein-based breakfast possibilities, such as smoked salmon, tofu, and turkey bacon.
- is a small, round quick bread.
- muffin is made from bread dough that is shaped into rounds and cooked on a griddle.
- is a quick bread made with egg and baked in a cupcake mold.
- is a pie crust filled with a mixture of eggs, cream, cheese, and vegetables or meat.
- substitutes are available for people with dietary concerns such as high cholesterol.
- means to use a rubber spatula to carefully mix the egg whites and batter so that you do not lose volume.
- is a small individual baking dish.
Down
- egg products are heated at very high temperatures for a short time to destroy bacteria.
- The thickest part of the white surrounds the yolk. Riboflavin (vitamin B2) and more than half of the protein of the egg are found in the white.
- comes from the side of a pig and is cured and often smoked for flavor.
- or puffed egg dish that is baked in the oven can be made with frozen egg yolks and frozen egg whites.
- is a type of quick bread similar to biscuits that are often cut into triangle shapes.
- fries are usually diced or sliced.
- eggs are covered with cream or milk and sometimes bread crumbs.
- is a flat, open-face omelet. They are not folded over.
16 Clues: is a small, round quick bread. • fries are usually diced or sliced. • is a small individual baking dish. • is a flat, open-face omelet. They are not folded over. • is a quick bread made with egg and baked in a cupcake mold. • eggs are covered with cream or milk and sometimes bread crumbs. • comes from the side of a pig and is cured and often smoked for flavor. • ...
Foods 2024-11-02
Across
- long, famous in Chongqing
- fried food
- a dish, white, healthy
- sweet
- a kind of vegetable, rabbits like it
- a kind of fruit, round and green
- a kind of meat, about pigs
- a small flat sweet cake
- a drink made by adding boiling water to leaves
Down
- a kind of vegetable, purple
- a kind of vegetable, green
- made by boiling meat or vegetables in water
- a kind of fruit, pink
- a kind of meat, about sheep
- a kind of drink, help to have clear mind
- full of proteins, people like it for breakfast
16 Clues: sweet • fried food • a kind of fruit, pink • a dish, white, healthy • a small flat sweet cake • long, famous in Chongqing • a kind of vegetable, green • a kind of meat, about pigs • a kind of vegetable, purple • a kind of meat, about sheep • a kind of fruit, round and green • a kind of vegetable, rabbits like it • a kind of drink, help to have clear mind • ...
Foods 2025-03-16
Across
- - A small round fruit. Many ___ grow together. It is usually light green or red/purple
- - Tiny white grains. People eat it with many foods.
- - A soft or hard food from milk. You can melt it or eat it in slices.
- - A round bread with meat and cheese inside. A popular fast food.
- - Soft noodles. People eat it with sauce.
- - A long orange vegetable. Rabbits like to eat it.
- - A red fruit. People put it in salads and food.
- - A creamy food made from milk. People eat it with fruit flavour.
Down
- - A vegetable. It can be red, green, yellow, or spicy.
- - Cooked eggs in a pan. People eat it for breakfast.
- Cream - A cold and sweet treat. People eat it in a cone.
- - Sweet and sticky food from bees. People put it in tea or on bread.
- - A mix of vegetables. It often has lettuce and tomato.
- - A yellow fruit. Monkeys like to eat it.
- - A white drink from cows. People drink it.
- - A round vegetable. It can make your eyes cry.
16 Clues: - A yellow fruit. Monkeys like to eat it. • - Soft noodles. People eat it with sauce. • - A white drink from cows. People drink it. • - A round vegetable. It can make your eyes cry. • - A red fruit. People put it in salads and food. • - A long orange vegetable. Rabbits like to eat it. • - Tiny white grains. People eat it with many foods. • ...
Foods 2024-03-23
FOODS 2025-09-06
Across
- Used to make chips
- A green vegetable used in salads
- A yellow fruit monkeys love
- A leafy vegetable to use in salads
- A small, sweet baked treat like a cupcake
- A flat breakfast food, often served with syrup or jam
- Bread that’s been browned in a toaster
Down
- A green veggie that looks like a tiny tree
- A crunchy orange vegetable rabbits like to eat
- A red fruit/vegetable used to make a common sauce
- Small white grains, often eaten with curry
- You use it to make a sandwich
- A red or green fruit that keeps the doctor away
- Yellow kernels on a cob
- Small round fruits that grow in bunches
- Noodles you eat with sauce
16 Clues: Used to make chips • Yellow kernels on a cob • Noodles you eat with sauce • A yellow fruit monkeys love • You use it to make a sandwich • A green vegetable used in salads • A leafy vegetable to use in salads • Bread that’s been browned in a toaster • Small round fruits that grow in bunches • A small, sweet baked treat like a cupcake • A green veggie that looks like a tiny tree • ...
Health Crossword 2017-04-18
Across
- how much you want to eat
- in fruits
- bacon has it
- on the back of packaged foods
- to determine your healthy body weight
- fish
- lose weight fast
- converting foods to energy
- milk
- how much you should eat
Down
- muffins
- eats a lot
- knowing you have a great ______
- eats then throws it up
- essential for good health
- thinking you're fat when you're not
- staves themselves
- eating healthy foods
- Pacific ocean
- are in many foods
- weighing too much
21 Clues: fish • milk • muffins • in fruits • eats a lot • bacon has it • Pacific ocean • lose weight fast • staves themselves • are in many foods • weighing too much • eating healthy foods • eats then throws it up • how much you should eat • how much you want to eat • essential for good health • converting foods to energy • on the back of packaged foods • knowing you have a great ______ • ...
foods 2017-04-23
Foods 2017-08-14
Across
- skills involved in movement and coordination of the arms, legs, and other large body parts and movements.
- the passing on of physical or mental characteristics genetically from one generation to another
- the surroundings or conditions in which a person, animal, or plant lives or operates.
- the child's experience, expression, and management of emotions and the ability to establish positive and rewarding relationships with others
- stresses that behavior is strongly influenced by biology, is tied to evolution, and is characterized by critical or sensitive periods.
- the mental action or process of acquiring knowledge and understanding through thought, experience, and the senses.
- Fine motor skills are involved in smaller movements that occur in the wrists, hands, fingers, and the feet and toes.
Down
- used in psychology, education, and communication, holds that portions of an individual's knowledge acquisition can be directly related to observing others within the context of social interactions, experiences, and outside media influences.
- the process of enlarging people's freedoms and opportunities and improving their well-being
- process that starts in human infancy and continues into late adolescent concentrating on gross and fine motor skills as well as puberty.
- actions performed by an organism that can be seen and measured
- learning procedure in which a biologically potent stimulus is paired with a previously neutral stimulus
- field of study in neuroscience and psychology focusing on a child's development
- divided the environment into five different levels. The microsystem is the most influential, has the closest relationship to the person, and is the one where direct contact occurs. The mesosystem consists of interactions between a person's microsystems.
- type of learning where behavior is controlled by consequences
- the theory that human and animal behavior can be explained in terms of conditioning, without appeal to thoughts or feelings, and that psychological disorders are best treated by altering behavior patterns.
16 Clues: type of learning where behavior is controlled by consequences • actions performed by an organism that can be seen and measured • field of study in neuroscience and psychology focusing on a child's development • the surroundings or conditions in which a person, animal, or plant lives or operates. • ...
Foods 2018-06-28
Across
- You need a spood to eat me
- I am usually sweet and brown
- I'm neither meat or vegetable
- I am often eaten in thin slices
- I am usually red and I have seeds
- I am a tropical fruit
- I am always sweet
- I am not chicken meat
- I am made out of flour
Down
- I can be boiled, fried, roasted
- I usually have green stripes
- Eaten plain I am usually white
- I'm not sweet
- You can put me on your bread
- I come from Italy
- I come from China
16 Clues: I'm not sweet • I come from Italy • I am always sweet • I come from China • I am a tropical fruit • I am not chicken meat • I am made out of flour • You need a spood to eat me • I usually have green stripes • I am usually sweet and brown • You can put me on your bread • I'm neither meat or vegetable • Eaten plain I am usually white • I can be boiled, fried, roasted • ...
Foods 2024-01-12
Across
- the hardest thing to make in humanity (for parents)
- a combination of flour butter and milk
- the better side of pork roast
- A seafood that is great on the barbie
- a native north American dish that was transported by the french
- a dish with mostly meat like chicken but has various chopped veggies
- a food that is made entirely out of SQUID and breadcrumbs
- the best dish dad makes (starts with dads)
Down
- frozen cream and a flavouring of choice
- a dish that goes back to 589 AD in china
- a spicy dish made in Asia
- made when rice nori and veggies and fish meet
- the first type of bread made by the aboriginal people
- an italian dish that consists of cheese and tomato sauce
- Sugar and a lemon and a lemon squeezer
- a food that from different places like Italy and Ikea
16 Clues: a spicy dish made in Asia • the better side of pork roast • A seafood that is great on the barbie • a combination of flour butter and milk • Sugar and a lemon and a lemon squeezer • frozen cream and a flavouring of choice • a dish that goes back to 589 AD in china • the best dish dad makes (starts with dads) • made when rice nori and veggies and fish meet • ...
Foods 2023-12-06
Across
- The sweet type of biscuit, especially eaten on a birthday
- a type of fast food, high in calories
- When you eat it, you cry automotically
- a plant or part of a plant used as food, such as a cabbage, potato, carrot, or bean.
- sweet and healthy
- traditional Kazakh milk food, there are different types of sour and sweet
- white and sweet
- type of citrus, yellow
Down
- a semi-solid food prepared from milk fermented by added bacteria, often sweetened and flavoured.
- a food preparation made from roasted ground cacao seeds, usually sweetened and flavoured
- full of gland,leaves a red color
- good for eyes and growth, but I don’t know if this is true?
- a cold-blooded aquatic vertebrate with scales and gills, like a shark, a trout, or a pike
- round, especially eaten for breakfast
- dry, single-seeded fruits that have high oil content
- Every person needs this, without you will die
16 Clues: white and sweet • sweet and healthy • type of citrus, yellow • full of gland,leaves a red color • a type of fast food, high in calories • round, especially eaten for breakfast • When you eat it, you cry automotically • Every person needs this, without you will die • dry, single-seeded fruits that have high oil content • ...
Foods 2022-10-12
Across
- an item paired with peanut butter
- a food that fries are dipped in
- a color and food
- who lives in a ____ under the sea
- another way to say spaghetti
- a type of healthy food
- a food paired with fish and fries
Down
- a meat paired with bbq sauce
- a purple vegetable
- a purple berry
- a berry that a lot of people think is a fruit
- a fruit and it says it is a fruit
- a sour yellow food
- a well known fruit
- Go well with fries and Mac and cheese
- a drink flavor and dessert topping
16 Clues: a purple berry • a color and food • a purple vegetable • a sour yellow food • a well known fruit • a type of healthy food • a meat paired with bbq sauce • another way to say spaghetti • a food that fries are dipped in • an item paired with peanut butter • a fruit and it says it is a fruit • who lives in a ____ under the sea • a food paired with fish and fries • ...
foods 2025-04-28
Across
- A green vegetable that is crunchy.
- A warm, spicy food with sauce.
- A cold, soft and sweet food made from milk.
- Small sea animals you can eat.
- Fried fish and potato fries.
- Long, soft strings of food.
- A big fruit with yellow inside and spiky outside.
- A round and stinky vegetable that can make your eyes water.
Down
- Small, round, and sometimes salty.
- A soft, small, white food that grows in the ground.
- Meat in a round bread bun.
- A kind of bird that many people eat.
- A flat, round cake you eat for breakfast.
- Little yellow pieces you eat with a spoon.
- A green leaf you can eat.
- A fish you can eat in a sandwich.
16 Clues: A green leaf you can eat. • Meat in a round bread bun. • Long, soft strings of food. • Fried fish and potato fries. • A warm, spicy food with sauce. • Small sea animals you can eat. • A fish you can eat in a sandwich. • Small, round, and sometimes salty. • A green vegetable that is crunchy. • A kind of bird that many people eat. • A flat, round cake you eat for breakfast. • ...
Health Crossword 2017-04-18
Across
- Pacific ocean
- how much you should eat
- thinking you're fat when you're not
- staves themselves
- milk
- essential for good health
- how much you want to eat
- are in many foods
- converting foods to energy
Down
- eats a lot
- knowing you have a great ______
- muffins
- to determine your healthy body weight
- on the back of packaged foods
- weighing too much
- fish
- eats then throws it up
- lose weight fast
- bacon has it
- eating healthy foods
- in fruits
21 Clues: fish • milk • muffins • in fruits • eats a lot • bacon has it • Pacific ocean • lose weight fast • weighing too much • staves themselves • are in many foods • eating healthy foods • eats then throws it up • how much you should eat • how much you want to eat • essential for good health • converting foods to energy • on the back of packaged foods • knowing you have a great ______ • ...
Kitchen equipment 2025-01-03
Across
- used to mix ingrediens together
- protects your hands when taking hot pans from the oven
- drains the liquid off various foods like pasta and vegetables
- cuts solid fats into dry ingredients like flour to make a pastry
- measures liquid ingredients like milk, water, oil
- measures small amouts of both liquid and dry ingredients
- takes the thin skin from vegetables and fruit like potatoes, apples, carrots
- gently folds a whipped food like meringue or scrapes the last of a food from a nearly empty container
Down
- cuts pizza and other thin foods like pie dough for lattice work
- used on top of a counter for protection to cut various foods
- pan to bake muffins/cupcakes. Also for individual servings of various foods like meatloaf, scrampled eggs
- has no sides used to bake foods that are not runny like cookies or biscuits
- mixing liquid ingredients like eggs, smooths lumps from gravy
- rolls foods like pastry dough or cokie dough into a unform thickness
- takes a larger bit of food like cheese and vegetables and cuts into smaller pieces
- baking pan with sides short enough to be used as a pan to bake cookies
- measures dry ingredients like flour, sugar
- spreads soft foods like frosting and cheese spreads
- versatile pan to saute vegetables fry burgers
- opens cans
- turns folid foods over like fried eggs, hamburger patties, pancakes
- use to grip, lift, flip foods
- used to bake pies. top of side is larger than bottom of side
23 Clues: opens cans • use to grip, lift, flip foods • used to mix ingrediens together • measures dry ingredients like flour, sugar • versatile pan to saute vegetables fry burgers • measures liquid ingredients like milk, water, oil • spreads soft foods like frosting and cheese spreads • protects your hands when taking hot pans from the oven • ...
Kitchen Tools and Equipment 2020-09-14
Across
- board used to protect counter tops while cutting foods
- measuring cup used to measure liquid ingredients
- pan used to bake breads
- used to lift and turn foods, such as pancakes and cookies
- beater is not electric and is used to beat foods as eggs, egg whites, and whip cream
- peeler used to peel the skin off fruits and vegetables, also used as a garnishing tool
- thermometer used to measure the internal temperatures of foods
- for serving soups, stews, and sauces
- whisk used to beat, whisk, and stir
- edge spatula used for leveling dry measuring cups and spreading icing icing on cakes
- used to break up solid foods such as boiled fruits or vegetables
- measuring cup used to measure dry ingredients
Down
- used to take chicken wings out of hot grease
- rack allows baked goods to cool
- tine fork used to hold large meats in place while cutting with a knife
- used to eliminate lumps in foods such as four, powder sugar, and cocoa
- cutter for cutting pizzas and pies
- spatula used to scrape food from the inside of a bowl
- pin used to stretch and roll dough, such as pie crust, cookies, and biscuits
- brush used to brush glazes and butter on foods
- spoons used to measure small amounts of dry and liquid ingredients
- used for rinsing and draining foods
22 Clues: pan used to bake breads • rack allows baked goods to cool • cutter for cutting pizzas and pies • whisk used to beat, whisk, and stir • used for rinsing and draining foods • for serving soups, stews, and sauces • used to take chicken wings out of hot grease • brush used to brush glazes and butter on foods • measuring cup used to measure dry ingredients • ...
Foods 2020-12-16
16 Clues: Spain • Japan • China • Turkey • Sweden • Grecce • Hungary • Mexican • Italien, • Thailand • Deutchland • indian spice • France bread • Danish hot dog • USA, Mc Donalds • Italia, Usa, Sweden tomatosauce
Foods 2023-05-23
16 Clues: salad • seasoning • red fruit • hamburger • world food • in the ocean • orange fruit • yellow fruit • Italian food • favorite meat • cheese on top • from chickens • birthday dessert • Coca Cola, Sprite • green & purple fruit • round, red vegetable
Foods 2025-05-01
Across
- pequeños frutos rojos
- en la cafetería todos los días
- una bebida que ser calentita o ańeja
- pollo no pero
- un esto para comer cereal
- el opuesto de horrible
- es como la salchicha
- esta fruta está en limonada
- pones tu comida encima
- el opuesto de con
Down
- está esta es el ingrediente principal de la ensalada
- un ingrediente que puede ir en el café o el té
- está se come con arroz
- esta también es un ingrediente en la ensalada
- una bebida que ser caliente o ańeja
- come está para desayunar con fruta
16 Clues: pollo no pero • el opuesto de con • es como la salchicha • pequeños frutos rojos • está se come con arroz • el opuesto de horrible • pones tu comida encima • un esto para comer cereal • esta fruta está en limonada • en la cafetería todos los días • come está para desayunar con fruta • una bebida que ser caliente o ańeja • una bebida que ser calentita o ańeja • ...
FOODS 2025-09-06
Across
- Used to make chips
- A green vegetable used in salads
- A yellow fruit monkeys love
- A leafy vegetable to use in salads
- A small, sweet baked treat like a cupcake
- A flat breakfast food, often served with syrup or jam
- Bread that’s been browned in a toaster
Down
- A green veggie that looks like a tiny tree
- A crunchy orange vegetable rabbits like to eat
- A red fruit/vegetable used to make a common sauce
- Small white grains, often eaten with curry
- You use it to make a sandwich
- A red or green fruit that keeps the doctor away
- Yellow kernels on a cob
- Small round fruits that grow in bunches
- Noodles you eat with sauce
16 Clues: Used to make chips • Yellow kernels on a cob • Noodles you eat with sauce • A yellow fruit monkeys love • You use it to make a sandwich • A green vegetable used in salads • A leafy vegetable to use in salads • Bread that’s been browned in a toaster • Small round fruits that grow in bunches • A small, sweet baked treat like a cupcake • A green veggie that looks like a tiny tree • ...
Food 2024-11-28
Across
- Which vegetables are good for iron
- Which foods are high in antioxidants,
- Which foods are good for brain health
- What is a good source of calcium?
- Which grains are gluten-free?
- Which food is rich in protein ?
- What foods are rich in fiber ?
- Which drinks provide hydration?
- Which fruit is high in vitamin C
- What foods are low in calories
Down
- What are natural sweeteners
- What foods support strong bones,
- cereals What foods are rich in vitamin D
- What are energy-boosting foods?
- What is a natural source of healthy fats?
15 Clues: What foods are low in calories • What are natural sweeteners • What foods support strong bones, • Which grains are gluten-free? • Which food is rich in protein ? • What foods are rich in fiber ? • Which drinks provide hydration? • What are energy-boosting foods? • Which fruit is high in vitamin C • Which vegetables are good for iron • ...
Kitchen Tools and Equipment 2020-09-14
Across
- board used to protect counter tops while cutting foods
- measuring cup used to measure liquid ingredients
- pan used to bake breads
- used to lift and turn foods, such as pancakes and cookies
- beater is not electric and is used to beat foods as eggs, egg whites, and whip cream
- peeler used to peel the skin off fruits and vegetables, also used as a garnishing tool
- thermometer used to measure the internal temperatures of foods
- for serving soups, stews, and sauces
- whisk used to beat, whisk, and stir
- edge spatula used for leveling dry measuring cups and spreading icing icing on cakes
- used to break up solid foods such as boiled fruits or vegetables
- measuring cup used to measure dry ingredients
Down
- used to take chicken wings out of hot grease
- rack allows baked goods to cool
- tine fork used to hold large meats in place while cutting with a knife
- used to eliminate lumps in foods such as four, powder sugar, and cocoa
- cutter for cutting pizzas and pies
- spatula used to scrape food from the inside of a bowl
- pin used to stretch and roll dough, such as pie crust, cookies, and biscuits
- brush used to brush glazes and butter on foods
- spoons used to measure small amounts of dry and liquid ingredients
- used for rinsing and draining foods
22 Clues: pan used to bake breads • rack allows baked goods to cool • cutter for cutting pizzas and pies • whisk used to beat, whisk, and stir • used for rinsing and draining foods • for serving soups, stews, and sauces • used to take chicken wings out of hot grease • brush used to brush glazes and butter on foods • measuring cup used to measure dry ingredients • ...
Foods 2022-03-28
16 Clues: fruit (õun) • meat (kala) • meat (kana) • drink (tee) • meat (veis) • drink (mahl) • fruit (pirn) • fruit (kirss) • drink (limonaad) • vegetable (sibul) • fruit (viinamari) • vegetable (kartul) • vegetable (kapsas) • dairy product (või) • dairy product (piim) • dairy product (juust)
