foods Crossword Puzzles
Foods 2024-02-28
Across
- A dairy product made from milk that is curdled and then pressed. It comes in various flavors and textures, such as soft, hard, creamy, or aged.
- A dairy product made by fermenting milk with bacterial cultures. It's creamy and often flavored with fruits, honey, or other sweeteners. It's a source of probiotics and calcium.
- An Italian dish made of a round, flat dough topped with tomato sauce, cheese, and various toppings like vegetables, meats, or seafood. It's baked until the crust is crispy and the cheese is melted.
- Italian dish made from durum wheat flour and water, formed into various shapes such as spaghetti, penne, or fusilli. It's boiled and served with sauce or other ingredients.
- A food item consisting of two slices of bread with fillings like meat, cheese, vegetables, or spreads between them. It's convenient and can be eaten on the go.
- A common type of poultry meat that is often grilled, roasted, fried, or boiled. It's versatile and can be used in many dishes like soups, salads, or sandwiches.
- A food item laid by female birds, typically hens, that is commonly consumed as a source of protein. It can be boiled, fried, scrambled, or used in baking.
- A sandwich made with a cooked patty of ground meat, usually beef, chicken, or turkey, served in a sliced bun with various toppings like lettuce, tomato, cheese, and condiments.
Down
- A thick, blended beverage made from fruits, vegetables, yogurt, and other ingredients. It's nutritious and refreshing, often enjoyed as a snack or breakfast.
- A dish made from a mixture of raw or cooked vegetables, fruits, meats, or grains, often served with dressing. It's refreshing and can be customized with various ingredients.
- A staple food made from flour, water, and yeast, baked until it's firm and golden brown. It's soft and often used for sandwiches or eaten with butter or jam.
- A flat, round cake made from batter and cooked on a hot surface. It's fluffy and often served with toppings like syrup, fruit, or whipped cream.
- A liquid food made by boiling vegetables, meat, or fish in water or broth, often seasoned with herbs and spices. It's warm and comforting, often served as a starter or main dish.
- A type of seafood that lives in water. It can be freshwater or saltwater, and is often grilled, baked, fried, or steamed. It's a good source of protein and healthy fats.
- A cereal grain that is a staple food for many cultures. It comes in different varieties such as white, brown, or jasmine, and can be cooked in various ways like boiling, steaming, or frying.
15 Clues: A dairy product made from milk that is curdled and then pressed. It comes in various flavors and textures, such as soft, hard, creamy, or aged. • A flat, round cake made from batter and cooked on a hot surface. It's fluffy and often served with toppings like syrup, fruit, or whipped cream. • ...
Foods 2024-07-07
Foods 2023-06-25
Across
- A popular dish from Mexico, often made with soft or hard tortilla shells filled with meat and toppings.
- A round, flat dish with tomato sauce, cheese, and various toppings, baked in an oven.
- A sandwich made of a cooked beef patty placed inside a bun, often with lettuce, tomato, and more.
- A sweet treat made from cocoa beans, often found in cakes, cookies, and candy bars.
- A round, red or green fruit that is crunchy and sweet, often used in pies or eaten as a snack.
- cream A sweet, cold dessert made from milk or cream, often served in a cone or a cup.
Down
- Two slices of bread with various fillings such as meat, cheese, vegetables or spreads.
- Thin, long noodles served with tomato sauce, often with meatballs or other ingredients.
- A dairy product made from milk, often eaten with crackers, on sandwiches, or melted over food.
- A Japanese dish of bite-sized pieces, often made with rice, raw fish, and a variety of other ingredients.
- fries Thinly sliced potatoes, deep-fried until crispy and usually served with ketchup or mayonnaise.
- A breakfast food made from grains like corn, rice, or wheat, often eaten with milk or yogurt.
- dog A type of sausage served in a bun, often topped with mustard, ketchup, or other toppings.
- A flat, round cake made from batter and cooked on a griddle or skillet, usually for breakfast.
- chicken Pieces of chicken coated in seasoned batter and fried until crispy, often served with side dishes.
15 Clues: A sweet treat made from cocoa beans, often found in cakes, cookies, and candy bars. • A round, flat dish with tomato sauce, cheese, and various toppings, baked in an oven. • cream A sweet, cold dessert made from milk or cream, often served in a cone or a cup. • Two slices of bread with various fillings such as meat, cheese, vegetables or spreads. • ...
Foods 2023-06-27
Across
- A type of pasta with long, thin noodles served with a variety of sauces, often accompanied by meatballs
- Slices of bread that have been browned by exposure to heat, often served with butter, jam, or other spreads
- A baked dish with a pastry crust and a sweet or savory filling, such as fruit, meat, or vegetables
- A refreshing dish made of mixed greens, vegetables, and sometimes fruits, dressed with vinaigrette or dressing
- A savory sandwich consisting of a patty made of ground meat, lettuce, tomato, and condiments, served between two buns
- A frozen dessert made from dairy products, sugar, and various flavors, enjoyed in a cone or a bowl
- Cooked poultry meat that can be prepared in various ways, such as grilled, fried, or roasted
- A Japanese dish consisting of bite-sized portions of vinegared rice topped with fresh fish, seafood, or vegetables
Down
- An Italian dish made of various types of pasta served with a variety of sauces, such as tomato, cream, or pesto
- Long, thin strands made from wheat, rice, or other grains, served in soups or stir-fried with various ingredients
- A juicy and tender cut of beef or other meat, typically cooked to the desired level of doneness
- A versatile meal made of two or more slices of bread filled with various ingredients such as meat, cheese, and vegetables
- A delicious dish made of dough, tomato sauce, cheese, and various toppings, baked to perfection
- Cured pork meat that can be served cooked or uncooked, often sliced and used as a filling in sandwiches or as a topping
- Crispy and golden deep-fried strips of potatoes, often served as a side dish
15 Clues: Crispy and golden deep-fried strips of potatoes, often served as a side dish • Cooked poultry meat that can be prepared in various ways, such as grilled, fried, or roasted • A juicy and tender cut of beef or other meat, typically cooked to the desired level of doneness • ...
Foods 2023-07-04
Across
- Salad A refreshing mix of various fresh fruits, chopped into bite-sized pieces and combined to create a colorful and healthy dish bursting with natural sweetness.
- A delicious round dish with a crispy crust, topped with gooey melted cheese and various toppings that can include vegetables, meat, and savory sauces.
- A tasty sandwich made with a juicy meat patty, served in a soft bun, and often accompanied by lettuce, tomato, cheese, and condiments like ketchup or mayo.
- A combination of fresh vegetables, such as lettuce, tomatoes, cucumbers, and carrots, often topped with dressing, creating a healthy and satisfying dish.
- Cream A sweet and creamy frozen dessert available in various flavors, made from milk or cream, and enjoyed in a cone, cup, or as a topping on other treats.
- A fluffy and savory dish made from beaten eggs cooked with fillings like cheese, vegetables, or ham, providing a nutritious and customizable breakfast option.
- Nuggets Small, breaded pieces of chicken that are crispy on the outside and tender on the inside, served as a popular finger food or as part of a meal.
- Fluffy and round breakfast treats made from batter, cooked on a griddle, and enjoyed with syrup or toppings like fruits, chocolate, or whipped cream.
Down
- Cheese A classic sandwich made by grilling bread with melted cheese in the middle, resulting in a warm and comforting meal loved by many.
- Long, thin pasta noodles served with a flavorful sauce, such as tomato sauce or meat sauce, often topped with grated cheese and served with garlic bread.
- Folded tortillas filled with savory ingredients like seasoned meat, cheese, lettuce, and salsa, offering a tasty and handheld meal option.
- Bite-sized rolls or pieces of rice filled with fresh seafood, vegetables, or other ingredients, often enjoyed with soy sauce and wasabi for added flavor.
- A blended drink made from fresh fruits, yogurt, and sometimes ice cream or milk, offering a tasty and nutritious way to enjoy a variety of flavors.
- Fries Crispy and golden sticks made from deep-fried potatoes, commonly served as a popular side dish or snack with ketchup or other tasty sauces.
- Light and crunchy popped corn kernels, often enjoyed as a snack while watching movies or at special events, with options for butter or other seasonings.
15 Clues: Cheese A classic sandwich made by grilling bread with melted cheese in the middle, resulting in a warm and comforting meal loved by many. • Folded tortillas filled with savory ingredients like seasoned meat, cheese, lettuce, and salsa, offering a tasty and handheld meal option. • ...
foods 2023-07-13
Across
- A flat and round cake made from batter, often served with syrup or fruit toppings.
- A round and flat bread topped with sauce, cheese, and various toppings.
- A mixture of raw or cooked vegetables, often served with a dressing.
- A baked food made from flour, water, and yeast, often used as a staple in many meals.
- A staple food made from grains, often served as a side dish or in various recipes.
- The meat of a domesticated bird, often prepared by grilling, roasting, or frying.
- A creamy and fermented dairy product, often flavored or sweetened.
- Sweet and juicy produce that grows on trees or plants, often eaten fresh or in desserts.
Down
- A sandwich made with a cooked ground beef patty, often served with lettuce and tomato.
- A combination of various ingredients between two slices of bread.
- A type of Italian dish made from dough, often served with sauce and toppings.
- Cream A frozen dessert made from dairy products, sugar, and flavorings.
- A sweet treat made from cocoa beans, often used in various desserts and candies.
- A sandwich made with a cooked ground beef or vegetarian patty and various toppings.
- A liquid dish made by boiling ingredients such as meat, vegetables, and broth together.
15 Clues: A combination of various ingredients between two slices of bread. • A creamy and fermented dairy product, often flavored or sweetened. • A mixture of raw or cooked vegetables, often served with a dressing. • A round and flat bread topped with sauce, cheese, and various toppings. • Cream A frozen dessert made from dairy products, sugar, and flavorings. • ...
Brayden's crossword 2017-04-14
Across
- How you see yourself.
- eating too much of this is unhealthy.
- Good after workouts.
- Label on foods you look at before you buy.
- Key element in foods.
- Bread has a lot of this.
- How much food do you want?
- Having excess weight.
- Essential element in foods, very little amount in foods.
Down
- I take my____ everyday.
- Standard amount of food that is healthy.
- Eating in a way to lose weight.
- Helps you find your healthy body image.
- Eating too much and tryin gto lose it all.
- Unhealthy weight loss.
- Eating too much at a time.
- Not eating, self-starvation,and extreme weight loss.
- Drink 6-8 cups of this everyday.
- Puts food into energy.
- The energy in foods
- Eating too much can lead to______.
21 Clues: The energy in foods • Good after workouts. • How you see yourself. • Key element in foods. • Having excess weight. • Unhealthy weight loss. • Puts food into energy. • I take my____ everyday. • Bread has a lot of this. • Eating too much at a time. • How much food do you want? • Eating in a way to lose weight. • Drink 6-8 cups of this everyday. • Eating too much can lead to______. • ...
equitment 2020-06-10
Across
- you wrap food in it
- mitts you use it so you don't burn yourself.
- tube tray you put it in the freezer.
- boards you use it to cut foods on it.
- you use it to pick up liquid foods.
- you use it foe cheese.
- you use it to put icing on a cake.
- you store food in it.
- you use it to drink.
- it makes your foods freeze.
- pin you use it to roll foods.
- you mix things together with it.
- you do it to chicken and meat.
- you put lots of food in it and they mix together.
Down
- you put food in it so you can eat.
- you cook food in it
- you cut foods into dice shapes.
- you put food in it to heat it up.
- you use this for the bbq
- cup you measure things in it.
- you cook food in it on the stove.
- opener you use this to open cans.
- towels you use it to clean water.
- you put meat on it.
- it makes your foods cold.
- you use it up pick up hard foods.
- you cut food with it.
- you use it mostly for carrots.
- rack you finish washing the equipment you put it in it.
- you put food in it.
30 Clues: you wrap food in it • you cook food in it • you put meat on it. • you put food in it. • you use it to drink. • you store food in it. • you cut food with it. • you use it foe cheese. • you use this for the bbq • it makes your foods cold. • it makes your foods freeze. • cup you measure things in it. • pin you use it to roll foods. • you use it mostly for carrots. • ...
Foods 2020-07-08
Across
- White grains that we boil; often with Asian food (4)
- A cold dish, often with lettuce and tomatoes (5)
- Carrots, potatoes, brocolli, etc. (10)
- A black powder for a spicy taste (6)
- Deep-fried slices of potato (5)
- A liquid dish served in a bowl (4)
Down
- A slice of meat, usually fried or grilled (5)
- A round sheet of pastry with cheese and ketchup (5)
- Eat this for dessert or on your birthday (4)
- white crystals for flavour (4)
- Like a soup but with chunks of meat and vegetables (4)
- A white sauce (10)
- A red sauce made from tomatoes (7)
- Like a big sandwich with cooked meat inside (6)
- Spaghetti, macaroni, etc. (5)
15 Clues: A white sauce (10) • Spaghetti, macaroni, etc. (5) • white crystals for flavour (4) • Deep-fried slices of potato (5) • A red sauce made from tomatoes (7) • A liquid dish served in a bowl (4) • A black powder for a spicy taste (6) • Carrots, potatoes, brocolli, etc. (10) • Eat this for dessert or on your birthday (4) • A slice of meat, usually fried or grilled (5) • ...
foods 2022-02-22
Across
- A vanilla dessert with caramelized sugar on top.
- A Mexican dessert that are dough triangles dipped into hot oil and served with honey.
- Can be made in the microwave or be made gourmet.
- Deep fried burrito with meat and cheese inside and Deadpool's favorite food.
- A baked tortilla with meat, cheese, chili pepper, and a sauce that has the name in it.
Down
- A frozen drink with pureed fruit and vegetables, and proteins.
- A Canadian dish made with french fries with cheese curds topped with brown gravy.
- A thickly wrapped wheat flour skin with cabbage and meat inside, then fried in hot oil.
- A steamed seafood usually served with melted garlic butter.
- Fancy fish eggs.
- An Italian dish with flat, rectangular noodles, layered with ricota cheese, a tomato meat sauce, more noodles, with mozarella on top.
- An American dessert usually consisting of a type of fruit baked with a crunchy top.
- Boiled seafood that is usually spicy and is common in Louisiana
- A type of taco traditionally made with goat meat.
- bacterial fermentation of milk.
15 Clues: Fancy fish eggs. • bacterial fermentation of milk. • A vanilla dessert with caramelized sugar on top. • Can be made in the microwave or be made gourmet. • A type of taco traditionally made with goat meat. • A steamed seafood usually served with melted garlic butter. • A frozen drink with pureed fruit and vegetables, and proteins. • ...
foods 2022-02-22
Across
- A vanilla dessert with caramelized sugar on top.
- A Mexican dessert that are dough triangles dipped into hot oil and served with honey.
- Can be made in the microwave or be made gourmet.
- Deep fried burrito with meat and cheese inside and Deadpool's favorite food.
- A baked tortilla with meat, cheese, chili pepper, and a sauce that has the name in it.
Down
- A frozen drink with pureed fruit and vegetables, and proteins.
- A Canadian dish made with french fries with cheese curds topped with brown gravy.
- A thickly wrapped wheat flour skin with cabbage and meat inside, then fried in hot oil.
- A steamed seafood usually served with melted garlic butter.
- Fancy fish eggs.
- An Italian dish with flat, rectangular noodles, layered with ricota cheese, a tomato meat sauce, more noodles, with mozarella on top.
- An American dessert usually consisting of a type of fruit baked with a crunchy top.
- Boiled seafood that is usually spicy and is common in Louisiana
- A type of taco traditionally made with goat meat.
- bacterial fermentation of milk.
15 Clues: Fancy fish eggs. • bacterial fermentation of milk. • A vanilla dessert with caramelized sugar on top. • Can be made in the microwave or be made gourmet. • A type of taco traditionally made with goat meat. • A steamed seafood usually served with melted garlic butter. • A frozen drink with pureed fruit and vegetables, and proteins. • ...
Foods 2023-04-27
Across
- Which leafy vegetable is the main part of a salad?
- What dark red vegetable is often pickled?
- Which purple fruit grows in clusters?
- What do you call the yellow part of an egg?
- What food do bees produce?
- What comes in the varieties of white, whole wheat,and pumpernickel?
- What sour liquid is combined with oil to put on salad?
- Which vegetable makes your eyes water?
Down
- What are gouda, Swiss, and cheddar?
- What green fruit is like a lemon?
- What is the main ingredient in cole slaw?
- What is a red and green fruit that has seeds?
- What sweet liquid is often put on pancakes?
- What are wheat, barley, rye, and oats?
- What is a sour, yellow citrus fruit?
15 Clues: What food do bees produce? • What green fruit is like a lemon? • What are gouda, Swiss, and cheddar? • What is a sour, yellow citrus fruit? • Which purple fruit grows in clusters? • What are wheat, barley, rye, and oats? • Which vegetable makes your eyes water? • What is the main ingredient in cole slaw? • What dark red vegetable is often pickled? • ...
foods 2020-04-24
Across
- one of the main parts on a sandwich
- comes from a cow and is a sandwich
- popular lunch choice
- usually a side of a hamburger
- people eat it with cheese
- type of fish
- popular lunch or dinner that comes from a cow
Down
- people like to eat a lot in yogurt
- comes from a pig and is a lunch/dinner food
- produced from a chicken and is a breakfast food
- little fish people eat in a cocktail
- a popular american food with sauce, dough, and cheese
- swims in the ocean
- food we eat during thanksgiving
- comes from pig and is a breakfast food
15 Clues: type of fish • swims in the ocean • popular lunch choice • people eat it with cheese • usually a side of a hamburger • food we eat during thanksgiving • people like to eat a lot in yogurt • comes from a cow and is a sandwich • one of the main parts on a sandwich • little fish people eat in a cocktail • comes from pig and is a breakfast food • ...
Foods 2021-05-18
Across
- made by freezing water
- an American variety of salami
- a flat and round Italian dish
- a baked or cooked food that is typically small, flat, and sweet
- an Italian dish made of stacked layers of thin flat pasta
- a sandwich containing ground meat patties
- our main source of life
Down
- a black round plant used to season food
- a Japanese dish containing raw fish
- meat that comes from a cow
- similar to cauliflower
- can be cooked in a rice cooker
- a long, thin, solid, cylindrical pasta
- white and is used for flavoring and preserving food
- a dairy product mainly put on pizza
15 Clues: made by freezing water • similar to cauliflower • our main source of life • meat that comes from a cow • an American variety of salami • a flat and round Italian dish • can be cooked in a rice cooker • a Japanese dish containing raw fish • a dairy product mainly put on pizza • a long, thin, solid, cylindrical pasta • a black round plant used to season food • ...
Foods 2023-06-12
Across
- Refreshing and fruity drink. It is made by blending fruits, yogurt, and ice together.
- Long and slurpable pasta. It is often served with tomato sauce and meatballs.
- Fluffy and delicious breakfast food. They are often served with syrup or fruit toppings.
- Bite-sized and flavorful rolls. It combines fresh fish, rice, and seaweed in a delicious way.
- fries Crispy and golden potato strips. They are a popular side dish and can be enjoyed with ketchup.
- Fresh and healthy mix of vegetables. It can be customized with different dressings and toppings.
- cream Cold and creamy dessert. It comes in various flavors and can be served in a cone or a bowl.
Down
- Sweet and indulgent treat. It is made from cocoa beans and comes in different forms like bars or candies.
- dog Classic and portable snack. It features a grilled sausage in a soft bun, often topped with condiments.
- Versatile and comforting dish. It comes in various shapes and can be paired with different sauces.
- Tasty and versatile Mexican dish. It consists of a folded tortilla filled with various ingredients.
- Classic and juicy sandwich. It consists of a beef patty, lettuce, and other toppings.
- Delicious and cheesy dish. It has a crispy crust and is topped with various ingredients.
- chicken Crispy and savory chicken. It is fried to perfection and makes a satisfying meal.
- Convenient and filling meal. It consists of layers of bread with various fillings like meats, cheese, and vegetables.
15 Clues: Long and slurpable pasta. It is often served with tomato sauce and meatballs. • Refreshing and fruity drink. It is made by blending fruits, yogurt, and ice together. • Classic and juicy sandwich. It consists of a beef patty, lettuce, and other toppings. • Fluffy and delicious breakfast food. They are often served with syrup or fruit toppings. • ...
FOODS 2023-11-01
Across
- A VERY TASTY MEXICAN FOOD
- BUNNIES LOVE IT
- IT'S A FOOD BUT ALSO THE NAME OF AN ANIMAL
- IT'S MADE WITH MILK AND ICECREAM
- IT'S A FAMOUS BREAKFAST FOOD IN UNITED STATES
- IT'S ROUND AND VERY TASTY
- THIS FOOD IS FAMOUS FOR BEING IN THE MARIO BROS GAME
- THE MOST FAMOUS ONE IS BLACK
Down
- THE MOST IMPORTANT LIQUID FOR ALL
- IT HAS A HOLE IN THE MIDDLE
- MOST KIDS DON'T LIKE AND IT'S GREEN
- IT'S GOOD AS A FRUIT, JUICE OR COLOR
- THE MOST FAMOUS ONE IS FROM MCDONALDS
- MONKEYS LOVE THIS FRUIT
- IT'S USED IN SALADS AND TO MAKE SAUCE
15 Clues: BUNNIES LOVE IT • MONKEYS LOVE THIS FRUIT • A VERY TASTY MEXICAN FOOD • IT'S ROUND AND VERY TASTY • IT HAS A HOLE IN THE MIDDLE • THE MOST FAMOUS ONE IS BLACK • IT'S MADE WITH MILK AND ICECREAM • THE MOST IMPORTANT LIQUID FOR ALL • MOST KIDS DON'T LIKE AND IT'S GREEN • IT'S GOOD AS A FRUIT, JUICE OR COLOR • THE MOST FAMOUS ONE IS FROM MCDONALDS • ...
Foods! 2024-05-21
Across
- A dairy product that is creamy and versatile, rich in calcium and protein, used in both sweet and savory dishes.
- Mooooo
- A citrus fruit that is juicy and tangy, an excellent source of vitamin C, commonly eaten fresh or juiced.
- A whole grain that is nutritious and versatile, high in fiber, and used in bread, cereals, and as a side dish.
- Everybody eats this
- Dressing over fluffy cakes
- Cheesy,Saucy,savory goodness
Down
- A tuber high in carbohydrates and a good source of vitamin C and potassium, often baked, mashed, or fried.
- A leafy green vegetable rich in vitamins A, C, and K, often used in salads and smoothies.
- A fatty fish known for its high omega-3 content, beneficial for heart health, often grilled, baked, or smoked.
- A legume packed with protein and fiber, available in red, green, and brown varieties, often used in soups and stews.
- Very yellow and fluffy
- A cruciferous vegetable high in fiber, vitamins C and K, with cancer-fighting properties, often roasted or steamed.
- A tropical fruit known for its spiky exterior and sweet, juicy interior, high in vitamin C and manganese.
- Widely Popular Breakfast
15 Clues: Mooooo • Everybody eats this • Very yellow and fluffy • Widely Popular Breakfast • Dressing over fluffy cakes • Cheesy,Saucy,savory goodness • A leafy green vegetable rich in vitamins A, C, and K, often used in salads and smoothies. • A citrus fruit that is juicy and tangy, an excellent source of vitamin C, commonly eaten fresh or juiced. • ...
Foods 2024-02-21
Across
- comes with and without corn
- mcdonalds happy meal
- swims up rivers
- a deadly allergy to this
- something you get on a hot day
- keep the doctor away
Down
- popular hispanic cuisine
- American steryotype
- childrens most hated vegtable
- a fruit you peel
- a main eggs and...
- teenagers favorite food
- sour until you add sugar
- comes in a package you microwave
- comes hot and cold for breakfast
15 Clues: swims up rivers • a fruit you peel • a main eggs and... • American steryotype • mcdonalds happy meal • keep the doctor away • teenagers favorite food • popular hispanic cuisine • sour until you add sugar • a deadly allergy to this • comes with and without corn • childrens most hated vegtable • something you get on a hot day • comes in a package you microwave • ...
Foods 2025-02-10
Across
- A long strip of meat inside of a bread casing
- Insanly cheesy
- an apple if it was inside of some crust and covered in sugar
- meat, lettuce, tomatoes, and cheese inside of a shell
- bread-cheese-meat-tomatoes-lettuce-bread
Down
- Tomato, cheese, and some good old dough
- Very long strips of potatoes
- a super thin cut of potatoes with some spices
- A very buttery version of bread that originates from France
- A taco but rolled up
- Frozen delight
- large balls of meat covered in sauce
- comes from chickens
- Very flexible
- chicken wings covered in sauces
15 Clues: Very flexible • Frozen delight • Insanly cheesy • comes from chickens • A taco but rolled up • Very long strips of potatoes • chicken wings covered in sauces • large balls of meat covered in sauce • Tomato, cheese, and some good old dough • bread-cheese-meat-tomatoes-lettuce-bread • a super thin cut of potatoes with some spices • A long strip of meat inside of a bread casing • ...
FOODS 2024-11-28
Across
- A round, hairy fruit whose interior is green and juicy.
- The fruit which is juicy and has vitamin C.
- A Mexican dish that is served in a tortilla and can include meat, vegetables and sauces.
- A dessert which comes from cocoa.
- A dessert that people usually eat when is summer.
- A fast food which is served on a round bun with meat and cheese.
- A vegetable that makes you cry when you cut it.
Down
- An Italian plate which needs to be baked and usually has cheese.
- A food which mouses love.
- People eat it when they are watching TV.
- A fruit which it is yellow.
- A fruit whose interior is red and inside has seeds.
- The grain which grows in fields and is used for making popcorn.
- The food that comes from bees and is sweet.
- A Japanese dish that combines rice, fish and seaweed
15 Clues: A food which mouses love. • A fruit which it is yellow. • A dessert which comes from cocoa. • People eat it when they are watching TV. • The fruit which is juicy and has vitamin C. • The food that comes from bees and is sweet. • A vegetable that makes you cry when you cut it. • A dessert that people usually eat when is summer. • ...
Foods 2024-12-30
Across
- A crunchy orange vegetable
- A flat, round breakfast food
- A hot liquid meal
- A grain served as a side or main dish
- A sweet treat made from cocoa
- A food that comes from the ocean
- A sandwich with meat, lettuce, and cheese
- A meat served in many dishes
Down
- A baked food used in sandwiches
- A meal with bread and fillings
- A dairy food used in sandwiches or snacks
- A dish with cheese, sauce, and toppings
- A creamy snack made from milk
- A sweet snack often baked at home
- A drink that comes from cows
15 Clues: A hot liquid meal • A crunchy orange vegetable • A flat, round breakfast food • A drink that comes from cows • A meat served in many dishes • A creamy snack made from milk • A sweet treat made from cocoa • A meal with bread and fillings • A baked food used in sandwiches • A food that comes from the ocean • A sweet snack often baked at home • A grain served as a side or main dish • ...
Foods 2022-12-08
Across
- you do not put fat down the drain because it will ____ the sink
- the part of the egg that holds the yolk
- the small bubbles by heating up water
- the action to soak meat in a sauce to flavour or soften it
- an item used for placing a hot item on a surface
- to balance out the saltiness you would use...
- a type of egg dish that includes the action of whisking
- during a lab,backpacks should be tucked under the...
- a machine that heats and would be used to boil water in a pot
Down
- baking soda, baking powder, and yeast are a type of...
- an action you do to the vegetables before you cut them
- the part of the egg that holds everything together
- a type of way to cook by using water
- the type of category of nutrition nut butter falls in
- an item used for pancakes,quesadillas,etc.
15 Clues: a type of way to cook by using water • the small bubbles by heating up water • the part of the egg that holds the yolk • an item used for pancakes,quesadillas,etc. • to balance out the saltiness you would use... • an item used for placing a hot item on a surface • the part of the egg that holds everything together • during a lab,backpacks should be tucked under the... • ...
FOODS 2022-10-14
Across
- a circle with chocolate in it
- Long noodles with sauce on top
- A food every person like, popeyes
- a green food no kid likes to eat
- tons of cheese on noodles
- eaten at birthday parties
Down
- an orange pie and comes around autumn time
- triangle shape food that has cheese and pepperoni
- a circle with a hole in the middle icing and sprinkles
- starts with a S and ends with a S
- a pocket with pizza in it and is shaped like a frozen rectangle
- meat should easily fall off the bone
- filled with all cheese and nothing else
- Breakfast food eaten with a spoon
- yellow and small and a famous tiktok song
15 Clues: tons of cheese on noodles • eaten at birthday parties • a circle with chocolate in it • Long noodles with sauce on top • a green food no kid likes to eat • starts with a S and ends with a S • Breakfast food eaten with a spoon • A food every person like, popeyes • meat should easily fall off the bone • filled with all cheese and nothing else • ...
Foods!! 2023-01-05
Across
- Nutrient found in meats
- add this to make things sweeter in baking
- used to cut and chop
- commonly found in oli
- eggs or meat not cooked long enough
- cows produce this for us to drink
- i use when cutting vegtables on a counter
Down
- cuttlery item used to spread butter
- Vitamin found in dairy and fish
- used to whisk stuff
- fine dice cut
- broken down to be used as energy
- found in oranges
- cut into matchsticks
- chickens lay these
15 Clues: fine dice cut • found in oranges • chickens lay these • used to whisk stuff • used to cut and chop • cut into matchsticks • commonly found in oli • Nutrient found in meats • Vitamin found in dairy and fish • broken down to be used as energy • cows produce this for us to drink • cuttlery item used to spread butter • eggs or meat not cooked long enough • ...
FOODS 2023-03-29
15 Clues: kana • ankka • maksa • patee • pekoni • kinkku • lammas • kalkkuna • makkarat • sianliha • munuaiset • naudanliha • vasikanliha • kinkkupiiras • kypsennetty liha
foods 2023-06-13
Across
- A round, flat dish with a crust, topped with tomato sauce, cheese, and tasty toppings, baked to perfection.
- A delicious Mexican meal made with a large tortilla, filled with beans, rice, meats, and veggies, all wrapped up together.
- Long, thin strands of pasta that are usually served with a flavorful sauce made from tomatoes, herbs, and spices.
- A tasty dish made from beaten eggs, often filled with veggies, cheese, and meats, cooked and folded in a skillet.
- A tasty meal made by placing ingredients such as meat, cheese, and veggies between two slices of bread.
- Crispy, flavorful pieces of chicken that have been seasoned, battered, and cooked to perfection in hot oil.
Down
- A delicious sandwich made with a beef patty, lettuce, tomato, and various condiments, usually served on a soft bun.
- A tasty Mexican treat, made with a folded tortilla filled with meats, cheese, and veggies, often topped with salsa.
- A popular breakfast dish made of flat, round cakes cooked on a hot surface, often topped with butter, syrup, or fruit.
- A warm, liquid dish made with boiling water or broth and various ingredients like vegetables, meats, or noodles.
- Flavorful dish with cooked rice mixed with veggies, scrambled eggs, and sometimes meat, like chicken or shrimp.
- A cold, sweet treat made from frozen milk or cream, usually available in many different flavors for enjoyment.
- A sizzling sausage served in a soft, long bun, often topped with mustard, ketchup, or relish.
- A mix of raw veggies, such as lettuce, tomatoes, and cucumbers, often served with a dressing.
- A Japanese dish with small portions of rice, topped or wrapped with raw fish, seafood, or vegetables.
15 Clues: A sizzling sausage served in a soft, long bun, often topped with mustard, ketchup, or relish. • A mix of raw veggies, such as lettuce, tomatoes, and cucumbers, often served with a dressing. • A Japanese dish with small portions of rice, topped or wrapped with raw fish, seafood, or vegetables. • ...
Foods 2023-06-13
Across
- I am a vegetable that's long and orange, packed with vitamins, a healthy range.
- I am a fluffy breakfast delight, round and golden, a morning highlight.
- I am a fruit that's juicy and red, with a green rind, perfect to be fed.
- I am a tasty treat with a juicy patty, dressed with toppings, oh so hearty.
- I am a fruit that's crispy and sweet, a favorite snack you'll want to eat.
- I am a Japanese dish with rice and fish, rolled up tight, a tasty wish.
- I am a delicious dish with melted cheese, a round delight that's sure to please.
Down
- I am a long, yellow fruit, curved and bright, a monkey's delight.
- I am a meat that's tender and lean, grilled or roasted, a delicious cuisine.
- I am a snack that's popped and light, a movie companion for a cozy night.
- Cream I am a frozen dessert that's sweet and cold, in many flavors, a treat to behold.
- I am a berry that's small and red, juicy and sweet, you'll be delighted, it's said.
- I am a tropical fruit with a spiky crown, sweet and tangy, a taste renowned.
- I am a vegetable with green florets, a tree-like shape that's good for your pets.
- I am a dish made with noodles so fine, served with sauce, a taste divine.
15 Clues: I am a long, yellow fruit, curved and bright, a monkey's delight. • I am a fluffy breakfast delight, round and golden, a morning highlight. • I am a Japanese dish with rice and fish, rolled up tight, a tasty wish. • I am a fruit that's juicy and red, with a green rind, perfect to be fed. • ...
Foods 2023-06-18
Across
- Long, thin strands of dough often served in a savory broth
- Warm and comforting dish with a flavorful broth and ingredients
- Healthy dish made with fresh vegetables and dressing
- Classic American sandwich with a juicy patty and toppings
- cream Cold and creamy dessert made from frozen sweetened dairy
- Thick and blended beverage made with fruits and yogurt
- Japanese delicacy consisting of vinegared rice and fresh seafood
- Flavorful dish with a spicy sauce and a variety of ingredients
Down
- Fluffy and round breakfast food often served with syrup
- Delicious dish with a crispy crust, topped with various ingredients
- Italian staple made from flour and often served with sauce
- rolls Rolled sushi with rice, seafood, and vegetables wrapped in seaweed
- chicken Crispy and flavorful chicken that is deep-fried
- Quick and flavorful dish with mixed vegetables and meat
- Convenient meal with layers of bread and various fillings
- Mexican street food with a tortilla filled with meat and toppings
16 Clues: Healthy dish made with fresh vegetables and dressing • Thick and blended beverage made with fruits and yogurt • Fluffy and round breakfast food often served with syrup • chicken Crispy and flavorful chicken that is deep-fried • Quick and flavorful dish with mixed vegetables and meat • Classic American sandwich with a juicy patty and toppings • ...
foods 2013-04-16
foods 2014-11-12
Across
- people eat me raw, straight out of the shell
- Snow White was cursed when she ate me
- I'm big, round and I contain lots of seeds inside.
- a person who does not eat meat
- something rabbits like to eat
- I'm round, red and perfect to put in a salad
- yellow and sour
Down
- something that makes you teat up
- I'm named for my color
- meet of a cow
- I'm a fish
- I'm purple and a vegetable
- I'm a vegetable at the bottom of the food pyramid
- I'm long, yellow and you have to peal me before you can eat me
- meat of a pig
15 Clues: I'm a fish • meet of a cow • meat of a pig • yellow and sour • I'm named for my color • I'm purple and a vegetable • something rabbits like to eat • a person who does not eat meat • something that makes you teat up • Snow White was cursed when she ate me • people eat me raw, straight out of the shell • I'm round, red and perfect to put in a salad • ...
Foods 2015-04-18
Across
- kids generally don't like this green tree looking veggie
- circle cut into triangles
- long and skinny
- when you take a picture you say ......
- Polly want a ......
- mashed, backed, or deep fried are all good ways to eat it
- you get it on your birthday
Down
- i scream you scream we all scream for .........
- minions love these
- oink, its from a pig
- you are the ..... of my eye
- white shell that holds a golden treasure
- red and round
- on halloween you get a lot of it
- there's bird with the same name
15 Clues: red and round • long and skinny • minions love these • Polly want a ...... • oink, its from a pig • circle cut into triangles • you are the ..... of my eye • you get it on your birthday • there's bird with the same name • on halloween you get a lot of it • when you take a picture you say ...... • white shell that holds a golden treasure • ...
FOODS 2017-05-16
Foods 2023-08-30
Across
- A tropical fruit that is very spiky on the outside.
- Comes from a chicken.
- A breakfast food that is eaten with milk.
- A fried meal that people enjoy in New Zealand.
- A food made by bees.
- A bird that is made into KFC.
Down
- A green, red or yellow fruit that grows on trees.
- A sausage that is popular in South Africa.
- A spread made out of fruit that we can put on toast.
- 2 slices of bread with a filling inside.
- Some people eat this with eggs for breakfast.
- A drink that comes from cows.
- A food that is eaten all over the world.
- A curry made with chickpeas.
- A Japanese food made with rice and seaweed.
15 Clues: A food made by bees. • Comes from a chicken. • A curry made with chickpeas. • A drink that comes from cows. • A bird that is made into KFC. • 2 slices of bread with a filling inside. • A food that is eaten all over the world. • A breakfast food that is eaten with milk. • A sausage that is popular in South Africa. • A Japanese food made with rice and seaweed. • ...
Foods 2024-12-31
Across
- NUT from PVZ
- There’s debate if pineapple belongs on this food.
- One ingredient for S’mores.
- the worst type of chocolate
- Coke’s rival
- have you heard of _______ nuggets?
Down
- the ultimate sandwich
- long noodles
- An _____ a day keeps the doctor away
- Argentina
- *Bell Sound Effect*
- Rib+Eye
- the juice that has a color
- shake the milk
- Food for a curtain feline.
15 Clues: Rib+Eye • Argentina • NUT from PVZ • long noodles • Coke’s rival • shake the milk • *Bell Sound Effect* • the ultimate sandwich • the juice that has a color • Food for a curtain feline. • One ingredient for S’mores. • the worst type of chocolate • have you heard of _______ nuggets? • An _____ a day keeps the doctor away • There’s debate if pineapple belongs on this food.
FOODS 2025-01-31
Across
- RABBITS LIKE THIS VEGETABLE
- CREAM- COLD DESSERT
- YOU EAT ON SANDWICH
- ROUND DESSERT WITH CHOCOLATE
- LIQUID (FOLYADÉK) MADE OF FRUIT
- YOU CAN EAT IT IN MC'DONALDS
- RED ROUND VEGETABLE
- HELATHY GREEN OR RED FRUIT
Down
- DRINK- COLA,FANTA
- POTATO FOOD
- SOUR FRUIT
- MILK DESSERT
- WHITE AND YELLOW
- MAIN LIQUID (FOLYADÉK) FOOD
- YOU CAN EAT THEM FOR MACARONI
15 Clues: SOUR FRUIT • POTATO FOOD • MILK DESSERT • WHITE AND YELLOW • DRINK- COLA,FANTA • CREAM- COLD DESSERT • YOU EAT ON SANDWICH • RED ROUND VEGETABLE • HELATHY GREEN OR RED FRUIT • RABBITS LIKE THIS VEGETABLE • MAIN LIQUID (FOLYADÉK) FOOD • ROUND DESSERT WITH CHOCOLATE • YOU CAN EAT IT IN MC'DONALDS • YOU CAN EAT THEM FOR MACARONI • LIQUID (FOLYADÉK) MADE OF FRUIT
Foods 2025-04-03
Across
- Desert food that is covered in cinnamon
- Ingredients within a shell
- rack of bones with meat (BBQ)
- Baked dough with salt (Sometimes it comes with Chesse)
- Breakfast item with yolk in the middle
- Shredded potato fried (breakfast)
Down
- Brekafast item (Eaten with syrup)
- layers of bun, meat, and cheese
- Mini cakes with frosting
- Sasuage within a bun
- Circle with toppings
- Fried potato sticks
- Ingredients within 2 pieces of bread
- ingredients wrapped up in a tortilla
- often come in Drums and Flats
15 Clues: Fried potato sticks • Sasuage within a bun • Circle with toppings • Mini cakes with frosting • Ingredients within a shell • rack of bones with meat (BBQ) • often come in Drums and Flats • layers of bun, meat, and cheese • Brekafast item (Eaten with syrup) • Shredded potato fried (breakfast) • Ingredients within 2 pieces of bread • ingredients wrapped up in a tortilla • ...
Food Safety 2023-02-07
Across
- If you can use _______________ cutting boards
- When cleaning wash hands and ___________________ often
- Divide leftovers into small __________________ to get foods cold faster
- ________________ defrost foods at room temperature
- ________________ scissors or blades used to cut open food packages
- Machine wash dishcloths; aprons and towels often and replace ______________ every few weeks
- 4 easy steps to eliminate harmful bacteria (4 words, no spaces)
- Results from eating food that contains enough harmful microorganisms or their toxins to cause illness
- Once you've tasted a food don't _________________ dip
Down
- Perishable foods should be brought to _____________ temperature before cooking
- Marinate foods in the ______________________
- A food thermometer is an __________________ tool for the kitchen
- Proper hand washing may _______________________ nearly half of all cases of foodborne illness
- Keep raw meats and their juices ___________________ from one another and other foods
- Place ___________ produce in clean containers
- Refrigerate or freeze ________________ foods within 2 hours of purchase or preparation
- When chilling; refrigerate or _________________ food promptly
- Fridge temperature should be _____________ 4°C
- Frequently _________________ your kitchen using a chlorine bleach solution
- Store eggs in original ______________________
- Place meats on a plate and store on the ____________ shelf of the fridge to prevent them from dripping onto other foods
- Cold temperatures will prevent MOST harmful __________________ from growi
22 Clues: Marinate foods in the ______________________ • If you can use _______________ cutting boards • Place ___________ produce in clean containers • Store eggs in original ______________________ • Fridge temperature should be _____________ 4°C • ________________ defrost foods at room temperature • Once you've tasted a food don't _________________ dip • ...
Crossout Contamination 2021-10-25
Across
- Make sure to _____ your foods to the proper temperatures.
- Foods should be properly cooled within _____ hours.
- About 3,000 people ____ each year from foodborne illnesses.
- People with weak _____ systems are more likely to get foodborne illnesses.
- Tying your hair back prevents this type of contamination in your food.
- Always keep your _____ set to 40 degrees F or lower.
- Always keep your work area _____ and sanitized.
- Foods kept between 40F and 140F are in the _______ zone.
- This process destroys most bacteria and increases a food’s shelf life.
- A type of contamination that involves the use of bleach, spray cleaners, or nail polish.
- meat, poultry, seafood, and eggs from all other foods when storing.
Down
- Use a _______ to properly check the internal temperatures of foods.
- Do not cook if you are ______.
- Separate your foods to prevent cross ___________.
- Symptoms of foodborne illness can include severe vomiting, fever, stomach cramps and _________.
- multiply quickly! So remember to cook and chill your foods properly.
- This slows bacterial growth but does not kill harmful microorganisms.
- Proper _____ is done for 20 seconds with soap and water.
- The most common type of contamination; spread easily through coughing, sneezing or improper handwashing.
- you cannot always see, smell, or _______ a foodborne illness
20 Clues: Do not cook if you are ______. • Always keep your work area _____ and sanitized. • Separate your foods to prevent cross ___________. • Foods should be properly cooled within _____ hours. • Always keep your _____ set to 40 degrees F or lower. • Foods kept between 40F and 140F are in the _______ zone. • Proper _____ is done for 20 seconds with soap and water. • ...
Ustensils for cooking 2024-11-21
Across
- Ustensil that is used to put food and eat on it, it’s kind of flat
- Ustensil used to flatten dough
- Ustensil that is used to put foods and make salads and it’s very deep
- Ustensil used to store and put spices in foods
- Ustensil used mostly to cook meat but also vegetables, it uses direct fire to cook
- Ustensil used to cook muffins
- Ustensil used to tenderize meat
- Ustensil used to eat generally soft foods but also hard food by stabbing it
Down
- Ustensil used to get rid of liquids in food, it’s deep
- Ustensil used to eat liquids and soft foods by scooping it
- Ustensil used to cut pizza
- Ustensil used to know the temperature of a food or a dish
- Ustensil that is used to put liquid foods like soop and eat in it and it’s kind of deep
- Ustensil used to cook mostly Asian foods.
- Ustensil used to mesure the weight
- Ustensil used to take food it’s more used for Asian dish
- Ustensil used to peel vegetables and fruit from their skin
- Ustensil used to cut all kind of foods
- Ustensil used to drink in it, it’s deep and it’s not see through
- Ustensil used mostly to cook meat, eggs
20 Clues: Ustensil used to cut pizza • Ustensil used to cook muffins • Ustensil used to flatten dough • Ustensil used to tenderize meat • Ustensil used to mesure the weight • Ustensil used to cut all kind of foods • Ustensil used mostly to cook meat, eggs • Ustensil used to cook mostly Asian foods. • Ustensil used to store and put spices in foods • ...
nutrient exam review 2023-10-17
Across
- support growth and develop the immune system
- a substance in food that keeps the body functioning
- starchy foods such as pasta, bread, potatoes, etc.
- suagrs and syrups that are added to foods
- the chemical reaction that turns food into energy
- building blocks for body's growth and repair
- the loss of a nutrient during the process of being made but later added back
- foods placed in categories in relation to nutrition
- man made processed foods
- salt
- food that is high in calorie but lacks nutrients
Down
- found in animal based products but also produced by the body
- a unit of energy
- double bond within the fatty acid chain
- a visual reminder to make healthy decisions using the five groups of food
- sugary foods such as candy and soda
- nutrients the body can not produce on its own, received from foods
- a type of carbohydrate the body can not process
- ½ to ¾ of the human body consists of what?
- the process of adding nutrients to food
- elements from the earth that our bodies need
21 Clues: salt • a unit of energy • man made processed foods • sugary foods such as candy and soda • double bond within the fatty acid chain • the process of adding nutrients to food • suagrs and syrups that are added to foods • ½ to ¾ of the human body consists of what? • support growth and develop the immune system • building blocks for body's growth and repair • ...
Food safety 2024-09-25
Across
- When cooking other foods make sure they are?
- Tilt where? of pots and pans towards you so you do not burn your hands or face.
- When cutting food, always use a what?
- what is caused by unsafe foods?
- A food-borne illness is a disease caused by what?
- Always keep what foods what?
- Always keep what away from you?
- Use what to pick up hot pans?
- Always clean the counters and stuff you used so it doesn't get what?
- a symptom of a Food-borne illness
- Risky foods are anything needs?
- Don't eat what foods within 2 hours?
- ALways use what before cooking?
Down
- Never put out oil with what?
- What could catch fire on a gas stove?
- A food-borne illness caused by eating undercooked food and gives you what?
- Cook foods? (Hint it starts with a T)
- The spreading of harmful bacteria from one food to another is called
- The best rule is always?
- What happens if you dont wrap up food and put it in the freezer?
- You should clean your hands for how many seconds?
21 Clues: The best rule is always? • Never put out oil with what? • Always keep what foods what? • Use what to pick up hot pans? • what is caused by unsafe foods? • Always keep what away from you? • Risky foods are anything needs? • ALways use what before cooking? • a symptom of a Food-borne illness • Don't eat what foods within 2 hours? • What could catch fire on a gas stove? • ...
NutriFood safety 2024-09-25
Across
- You should clean your hands for how many seconds?
- Always clean the counters and stuff you used so it doesn't get what?
- The best rule is always?
- A food-borne illness caused by eating undercooked food and gives you what?
- When cutting food, always use a what?
- A food-borne illness is a disease caused by what?
- what is caused by unsafe foods?
- Use what to pick up hot pans?
- What happens if you dont wrap up food and put it in the freezer?
- Risky foods are anything needs?
- Cook foods? (Hint it starts with a T)
Down
- Never put out oil with what?
- ALways use what before cooking?
- Tilt where? of pots and pans towards you so you do not burn your hands or face.
- When cooking other foods make sure they are?
- What could catch fire on a gas stove?
- The spreading of harmful bacteria from one food to another is called
- a symptom of a Food-borne illness
- Don't eat what foods within 2 hours?
- Always keep what away from you?
- Always keep what foods what?
21 Clues: The best rule is always? • Never put out oil with what? • Always keep what foods what? • Use what to pick up hot pans? • ALways use what before cooking? • what is caused by unsafe foods? • Always keep what away from you? • Risky foods are anything needs? • a symptom of a Food-borne illness • Don't eat what foods within 2 hours? • What could catch fire on a gas stove? • ...
b 2024-05-13
Across
- Process of becoming different or altering habits or behaviors.
- Process of removing toxins or unhealthy substances from the body.
- Motivation or influence to take action, often from others' experiences.
- Foods that have undergone significant alteration from their natural state.
- Process of learning or gaining knowledge about a subject.
- Essential components of food for growth and health.
- Diet primarily consisting of foods derived from plants rather than animals.
- Unhealthy or low-nutrient foods.
Down
- Physical health and exercise regimen.
- Change or conversion, often related to lifestyle or habits.
- Process of detoxifying or removing toxins from the body.
- Harmful substances often found in processed foods.
- Decisions made regarding food, lifestyle, or behavior.
- Sweet substance often found in processed foods.
- Being conscious and aware of one's actions, especially regarding food choices.
- Authority or ability to take control of one's own health and choices.
- Eating habits or a specific selection of foods.
- Overall state of health and well-being.
- State of being free from illness or injury.
- Food grown without synthetic pesticides or fertilizers.
20 Clues: Unhealthy or low-nutrient foods. • Physical health and exercise regimen. • Overall state of health and well-being. • State of being free from illness or injury. • Sweet substance often found in processed foods. • Eating habits or a specific selection of foods. • Harmful substances often found in processed foods. • Essential components of food for growth and health. • ...
Cooking Crossword By Atif Nazimdeen 2014-02-17
Across
- To remove skin from vegetables such as carrots
- What type of shoes do you wear while cooking?
- To heat and cook foods
- A wooden utensil used to roll out foods, for example, pastry
- For accurate measurements of food weight
- What do you wash your hands with before cooking?
- Required for sautéing and shallow frying
- For whipping cream, eggs and other foods
Down
- Used for sifting dry ingredients such as flour or straining liquid off foods
- Provides a solid base for cutting food or resting hot pans
- Which is bigger, a tablespoon or a teaspoon?
- For testing readiness of cooking, for example, cakes and fruit
- What do you wear to keep your clothes clean?
- Used for accurate measurements of dry ingredients
- For processing vegetables such as potatoes
- Used for accurate measurements of liquids
- Used to finely shred foods such as carrots and cheese.
- For picking up hot foods during cooking
- What do you wear to take out things from your oven?
- What can you use to retain the heat of a food in a container?
20 Clues: To heat and cook foods • For picking up hot foods during cooking • For accurate measurements of food weight • Required for sautéing and shallow frying • For whipping cream, eggs and other foods • Used for accurate measurements of liquids • For processing vegetables such as potatoes • Which is bigger, a tablespoon or a teaspoon? • ...
Cooking Crossword By Atif Nazimdeen 2014-02-17
Across
- Used to finely shred foods such as carrots and cheese.
- What can you use to retain the heat of a food in a container?
- For whipping cream, eggs and other foods
- Used for accurate measurements of dry ingredients
- For accurate measurements of food weight
- What do you wear to keep your clothes clean?
- Required for sautéing and shallow frying
- What do you wear to take out things from your oven?
- What type of shoes do you wear while cooking?
- Used for accurate measurements of liquids
Down
- A wooden utensil used to roll out foods, for example, pastry
- For testing readiness of cooking, for example, cakes and fruit
- Provides a solid base for cutting food or resting hot pans
- For picking up hot foods during cooking
- For processing vegetables such as potatoes
- To remove skin from vegetables such as carrots
- To heat and cook foods
- Which is bigger, a tablespoon or a teaspoon?
- What do you wash your hands with before cooking?
- Used for sifting dry ingredients such as flour or straining liquid off foods
20 Clues: To heat and cook foods • For picking up hot foods during cooking • For whipping cream, eggs and other foods • For accurate measurements of food weight • Required for sautéing and shallow frying • Used for accurate measurements of liquids • For processing vegetables such as potatoes • Which is bigger, a tablespoon or a teaspoon? • ...
Foodborne Illness 2024-08-16
Across
- what kind of food have to be at 140 degrees or higher for safety
- foodborne illness is caused by contaminated...
- diarrhea, vomiting, nausea, stomachaches
- hair, fingernails, glass, jewelry
- What illness is caused by eating uncooked chicken/ poultry
- Responsible for making sure all foods are safe for the public
- How many steps to prevent foodborne illness
- Foodborne illness that's from eating raw meats and eggs
- should never be used in place of washing your hands
- symptom of food poisoning that lets body emit food from their stomach
Down
- conditions which bacteria grows the best
- biggest foodborne illness caused by contaminated foods
- Infections caused by bacteria on foods
- what is it called when you let food cool down before putting into the fridge
- What foods most known for foodborne illness
- Keeping all foods separated and sanitize everything
- what kind of food have to be 40 degrees or lower to be safe
- Type of contamination including germs, dust, mites, pollen
- What have you done when you cut chicken and then cut fruits with the same knife
- Time and temperature control
20 Clues: Time and temperature control • hair, fingernails, glass, jewelry • Infections caused by bacteria on foods • conditions which bacteria grows the best • diarrhea, vomiting, nausea, stomachaches • What foods most known for foodborne illness • How many steps to prevent foodborne illness • foodborne illness is caused by contaminated... • ...
Cooking Kelsey Earsman 2016-10-06
Across
- what is used to measure liquids
- used to break down lumps in dry food such as flour
- what do we use to peel foods
- use to whip up food
- provides a solid base for cutting foods
- what does tbsp mean in measuring
- what does kg mean in measuring
- used to pound potatoes and other foods
- used to heat and cook foods
Down
- what does g mean in measuring
- for testing readiness of cooking for example cakes
- what does tsp mean in measuring
- used to open tins of food
- wooden utensil used to roll out foods
- what does ml mean in measuring
- used to shred cheese
- where do you cook
- what does L mean in measuring
- what is one of the main food/drink in dairy
19 Clues: where do you cook • use to whip up food • used to shred cheese • used to open tins of food • used to heat and cook foods • what do we use to peel foods • what does g mean in measuring • what does L mean in measuring • what does ml mean in measuring • what does kg mean in measuring • what is used to measure liquids • what does tsp mean in measuring • what does tbsp mean in measuring • ...
Food safety 2024-09-25
Across
- What happens if you dont wrap up food and put it in the freezer?
- Use what to pick up hot pans?
- to make impure
- The best rule is always?
- The spreading of harmful bacteria from one food to another is called
- Risky foods are anything needs?
- Microscopic living orgamsims
- A food-borne illness caused by eating undercooked food and gives you what?
- Cook foods? (Hint it starts with a T)
- When cooking other foods make sure they are?
- Always keep what foods what?
Down
- what is caused by unsafe foods?
- Never put out oil with what?
- Don't eat what foods within 2 hours?
- When cutting food, always use a what?
- ALways use what before cooking?
- Tilt where? of pots and pans towards you so you do not burn your hands or face.
- a symptom of a Food-borne illness
- A food-borne illness is a disease caused by what?
- What could catch fire on a gas stove?
- You should clean your hands for how many seconds?
21 Clues: to make impure • The best rule is always? • Never put out oil with what? • Microscopic living orgamsims • Always keep what foods what? • Use what to pick up hot pans? • what is caused by unsafe foods? • ALways use what before cooking? • Risky foods are anything needs? • a symptom of a Food-borne illness • Don't eat what foods within 2 hours? • When cutting food, always use a what? • ...
Kitchen Equipment 2024-01-22
Across
- incorr
- baking
- remove skins from food
- level off measuring utensils and ice a cak
- cut fat
- mix
- muffin
- drain liquids from foods
- brush oil
- angelfood
- combining ingredients together or store food in; come in various sizes
- thin
- scrap
- cup
Down
- cool
- to cut foods on
- bread
- measure large amounts of ingredients such as flour
- grip and turn foods
- pie
- cut
- measure dry or liquid foods in small amounts
- measure large quantities of liquids, and has a spout to help make pouring easier
- melt
- lemon zest
- protects hands
26 Clues: pie • cut • mix • cup • cool • melt • thin • bread • scrap • incorr • baking • muffin • cut fat • brush oil • angelfood • lemon zest • protects hands • to cut foods on • grip and turn foods • remove skins from food • drain liquids from foods • level off measuring utensils and ice a cak • measure dry or liquid foods in small amounts • measure large amounts of ingredients such as flour • ...
Types of food 2025-01-16
Across
- These types of foods are considered to be among the most ... foods that you can eat.
- Another word for uncooked vegetables.
- These foods are designed to be fast and easy to prepare.
- If you want fresh produce, you should buy it ...
- Bread and potatoes are foods high in this.
- Food such as soups, fruit, and fish found in supermarkets are often stored in this
- When foods are packaged,it is not good for the environment
- These products include milk and cheese.
Down
- Another term for fibre.
- If you are eating too much food, you are ...
- These types of foods have been chemically altered through additives.
- When you go to a restaurant, you can eat in or ...
- This type of coffee is quick but not the best flavor
- There are five different types of this.
- One of the healthiest varieties of bread is this.
- These types of drinks are often sugary, or made with fruit.
- These types of foods should be avoided if you have high blood pressure
17 Clues: Another term for fibre. • Another word for uncooked vegetables. • There are five different types of this. • These products include milk and cheese. • Bread and potatoes are foods high in this. • If you are eating too much food, you are ... • If you want fresh produce, you should buy it ... • One of the healthiest varieties of bread is this. • ...
Cooking Terms 2022-01-12
Across
- mixing in a circular motion
- baking in the oven
- cutting in small pieces with a knife
- flavoring foods by soaking them in oils
- cutting into thin flat pieces
- cooking in a small amount of fat
- cooking directly over or under heat in an oven
- mixing using a pressing motion
- cooking foods to give them a brown color
Down
- browning meat in fat then in liquid
- rubbing foods against a grater until fine
- cooking in steam in a covered container
- cutting food into cubes
- cooking liquids below the boiling point
- mixing quickly and adding air
- mixing by turning foods over and over
- working fat ingredients into dry ingredients
- mixing one or more foods until creamy
- cooking food in liquid so hot it bubbles
19 Clues: baking in the oven • cutting food into cubes • mixing in a circular motion • mixing quickly and adding air • cutting into thin flat pieces • mixing using a pressing motion • cooking in a small amount of fat • browning meat in fat then in liquid • cutting in small pieces with a knife • mixing by turning foods over and over • mixing one or more foods until creamy • ...
Foods 2018-10-09
Across
- - when you put it in the toaster it comes out as toast.
- - Fried and sliced potato
- - Traditionally topped with margarita
- - A citrus fruit beginning with 'o'
- end - The end.
- - A berry often found in muffins.
- - A type of yummy poultry.
Down
- - Another type of green fruit but it is sour.
- - A fatty spread
- - A green fruit that grows on a tree and has brown seeds.
- - a sweet treat you bake in the oven and eat as a slice.
- - A sweet treat that is made of milk and cocoa.
- Bolognese - Pasta that looks like a worm with a beefy sauce
- - A yellow fruit with 5 letters
- - A fish that lives in the sea.
15 Clues: end - The end. • - A fatty spread • - Fried and sliced potato • - A type of yummy poultry. • - A yellow fruit with 5 letters • - A fish that lives in the sea. • - A berry often found in muffins. • - A citrus fruit beginning with 'o' • - Traditionally topped with margarita • - Another type of green fruit but it is sour. • - A sweet treat that is made of milk and cocoa. • ...
foods 2013-05-02
Across
- a yellow fluid
- a sugar
- where your intestines are
- where glucose is stored
- the tube your food goes down
- the process of oxidizing
- if you dont have this hormone you have diabetes
- the procces wich proteins are absorbed into the intestine
Down
- a mass of chewed food
- animals that produce milk
- proteins produced by cells
- an acid digestive fluid
- the food in your small intestine
- the first part of the small intestine
- spit
15 Clues: spit • a sugar • a yellow fluid • a mass of chewed food • where glucose is stored • an acid digestive fluid • the process of oxidizing • animals that produce milk • where your intestines are • proteins produced by cells • the tube your food goes down • the food in your small intestine • the first part of the small intestine • if you dont have this hormone you have diabetes • ...
Foods 2013-11-21
Foods 2015-04-18
Across
- long and skinny
- there's bird with the same name
- on halloween you get a lot of it
- minions love these
- you get it on your birthday
- kids generally don't like this green tree looking veggie
- mashed, backed, or deep fried are all good ways to eat it
- white shell that holds a golden treasure
- red and round
- cream i scream you scream we all scream for .........
Down
- circle cut into triangles
- Polly want a ......
- you are the ..... of my eye
- oink, its from a pig
- when you take a picture you say ......
15 Clues: red and round • long and skinny • minions love these • Polly want a ...... • oink, its from a pig • circle cut into triangles • you get it on your birthday • you are the ..... of my eye • there's bird with the same name • on halloween you get a lot of it • when you take a picture you say ...... • white shell that holds a golden treasure • ...
Foods 2022-04-11
Foods 2020-05-26
Across
- it is a red or green fruit with a sweet or sour taste
- lot of people like it and it is a junk food
- a very sour fruit
- a red small sweet fruit
- a yellow or green or red vegetable
- a green or blue fruit and from this the wine is made
Down
- it is a green and oblong vegetable
- it is made from potato and eat with hamburger
- a round sweet dessert
- this is a main course and lots of kids like this
- it is an orange vegetable
- monkeys like this yellow fruit
- a small, red, sweet fruit in the middle with a seed
- a red round vegetable
- a blue really small fruit
15 Clues: a very sour fruit • a round sweet dessert • a red round vegetable • a red small sweet fruit • it is an orange vegetable • a blue really small fruit • monkeys like this yellow fruit • it is a green and oblong vegetable • a yellow or green or red vegetable • lot of people like it and it is a junk food • it is made from potato and eat with hamburger • ...
Foods 2023-05-28
Across
- round italian food with tomatosauce and cheese
- healthy snacks
- red, green,yellow vegetable with seeds
- Red, Green and Yellow fruit to make wine
- Sour, soft and yellow dairy food
- a red and round vegetable to make sauce or ketchup
- a fermented milk,white and thick
Down
- One of popular junkfoods with patty and vegetables
- A red fruit with lots of Vitamin A
- A baker makes this food
- a healthy food with greean leafy vegetables
- Meat comes from a sheep
- A round bread with hole in the middle and toppings on top
- Before it becomes popcorn
- It comes from a chicken
15 Clues: healthy snacks • A baker makes this food • Meat comes from a sheep • It comes from a chicken • Before it becomes popcorn • Sour, soft and yellow dairy food • a fermented milk,white and thick • A red fruit with lots of Vitamin A • red, green,yellow vegetable with seeds • Red, Green and Yellow fruit to make wine • a healthy food with greean leafy vegetables • ...
Foods 2023-06-12
Across
- A Mexican dish consisting of a tortilla filled with various ingredients.
- A mixture of fresh vegetables, usually served with dressing.
- A versatile dish made from unleavened dough, typically boiled and served with sauce.
- fries Deep-fried strips of potato, often served as a side dish.
- A Japanese dish consisting of bite-sized pieces of raw or cooked fish on rice.
- Long, thin pasta served with a flavorful tomato or meat sauce.
- nuggets Small pieces of breaded and fried chicken, often served as a snack or meal.
- Similar to a pancake, but thicker and often served with butter and syrup.
Down
- A dish made by beating eggs and cooking them with various fillings.
- A savory sandwich consisting of a beef patty, lettuce, and other ingredients.
- A portable meal made by placing ingredients between two slices of bread.
- salad A combination of various fresh fruits, often served as a dessert or side dish.
- A delicious dish with a crispy crust topped with cheese and toppings.
- A flat, round cake made from batter and usually served with syrup.
- cream A cold, sweet dessert made from frozen cream, sugar, and flavors.
15 Clues: A mixture of fresh vegetables, usually served with dressing. • Long, thin pasta served with a flavorful tomato or meat sauce. • fries Deep-fried strips of potato, often served as a side dish. • A flat, round cake made from batter and usually served with syrup. • A dish made by beating eggs and cooking them with various fillings. • ...
Foods 2023-09-07
Across
- A leafy green vegetable that is often cooked or used in salads.
- A curved yellow fruit with a soft and creamy flesh.
- A dairy product made by fermenting milk with live bacteria cultures.
- Poultry meat from chickens, commonly used in various dishes.
- An edible tuber that can be boiled, mashed, fried, or baked.
- A sweet treat made from cacao beans and sugar, often used in desserts.
- The oval reproductive body of a bird, commonly used in cooking.
Down
- A staple food made from flour, water, and yeast, often baked.
- A type of fish known for its pink flesh and rich flavor.
- Butter A spread made from ground peanuts, commonly used on bread and in desserts.
- A round fruit with red or green skin and sweet or tart flavor.
- A grain that is a staple food in many cultures, often cooked as a side dish.
- A dairy product made by curdling milk and aging it.
- A red or yellow fruit often used in salads, sauces, and sandwiches.
- An orange root vegetable known for its sweet and crunchy texture.
15 Clues: A curved yellow fruit with a soft and creamy flesh. • A dairy product made by curdling milk and aging it. • A type of fish known for its pink flesh and rich flavor. • Poultry meat from chickens, commonly used in various dishes. • An edible tuber that can be boiled, mashed, fried, or baked. • A staple food made from flour, water, and yeast, often baked. • ...
Foods 2023-09-16
Across
- An orange vegetable with a sweet, crunchy texture, often used in salads and as a snack.
- A round, flatbread topped with sauce, cheese, and various toppings, then baked.
- A dairy product made from milk curds, often used as a topping or ingredient in dishes.
- A dish made with a mixture of vegetables, often served with dressing.
- A round citrus fruit with juicy segments and a tangy flavor.
- A curved, yellow fruit with a soft texture and sweet taste.
- A sweet treat made from cocoa beans, often used in candies and desserts.
Down
- Long, thin pasta noodles typically served with sauce.
- A staple food made from dough, typically baked and sliced for sandwiches or toast.
- Poultry meat commonly used in a variety of dishes.
- A sandwich made with a ground meat patty in a bun, often with lettuce, tomato, and condiments.
- A meal made by placing fillings such as meat, cheese, and vegetables between slices of bread.
- A round or oval fruit with sweet, crispy flesh.
- A flat, round cake made from batter, often served with syrup or toppings.
- Cream A frozen dessert made from dairy products with various flavors.
15 Clues: A round or oval fruit with sweet, crispy flesh. • Poultry meat commonly used in a variety of dishes. • Long, thin pasta noodles typically served with sauce. • A curved, yellow fruit with a soft texture and sweet taste. • A round citrus fruit with juicy segments and a tangy flavor. • A dish made with a mixture of vegetables, often served with dressing. • ...
Foods 2023-10-23
Across
- small and red! Could be someone's name as well, personally my favorite lollipop flavor!
- The go-to for parties and meat-ups! Many different toppings to add to it!
- Many different kinds! Eaten with a spoon and is usually made when you're sick!
- One a day keeps the doctor away!
- they come in cans (most of the time), and their stereotype are they make you gassy.
- Mice love it! (I think?)
- Orange and round and very peelable! The smell is very strong to me.
Down
- The signature sweet! a box of these in heart shapes are perfect for valentines day!
- Could be green, or purple! (or red, depending on what you think)
- Comes in many varieties! Chicken, fish, cow, and many more!
- If you leave this one sitting out long enough, it'll grow arms!! (I think)
- Goes super well with sauce and meatballs! Italian classic! (I think)
- Can't have sandwiches without two slices of these!
- Is this a food? Its just frozen water but it's surprisingly refreshing
- You don't actually swallow this! Just chew it and spit it out!
15 Clues: Mice love it! (I think?) • One a day keeps the doctor away! • Can't have sandwiches without two slices of these! • Comes in many varieties! Chicken, fish, cow, and many more! • You don't actually swallow this! Just chew it and spit it out! • Could be green, or purple! (or red, depending on what you think) • ...
Foods 2024-02-15
Across
- A soft, fluffy food made from flour, water, and yeast, often eaten with butter or jam.
- A round, red fruit that grows on a vine and is used in many dishes, like salads and pasta.
- A tasty meat that comes from a bird and can be cooked in many different ways.
- A round fruit with a thick, orange skin and sweet, juicy segments inside.
- A long, curved fruit with a yellow peel and soft, sweet inside.
- A small, oval object that comes from a chicken and can be cooked in many ways.
- cream A frozen dessert made from milk, sugar, and flavorings, like chocolate or vanilla.
- A sweet dessert made from flour, sugar, eggs, and other ingredients, often decorated with frosting.
Down
- A tasty food made from milk that is often yellow or white and comes in many flavors.
- A delicious food made from dough, tomato sauce, cheese, and many other toppings.
- A sweet treat made from cocoa beans that is often brown and comes in many flavors.
- A small grain that is a staple food in many countries and can be eaten with many dishes.
- A juicy fruit that is red or green on the outside and white on the inside.
- A white liquid that comes from cows and is good for making bones strong.
- A long, orange vegetable that grows in the ground and is good for your eyes.
15 Clues: A long, curved fruit with a yellow peel and soft, sweet inside. • A white liquid that comes from cows and is good for making bones strong. • A round fruit with a thick, orange skin and sweet, juicy segments inside. • A juicy fruit that is red or green on the outside and white on the inside. • ...
Foods 2024-02-08
Across
- basic food made from flour, usually wheat
- eaten from a bowl, often with meat and vegetables
- cold creamy dessert with a cherry on top
- bread, ham, cheese, lettuce, tomato, bread
- dill, kept in brine
- starchy root vegetable, often mashed or boiled
- scrambled, fried, or hard-boiled
- sweet dessert with frosting on top
Down
- green, black, pinto, kidney, or lima
- vegetable that might make you cry
- cooked dough wrapped around a filling
- dessert with a crust and filling including tart, crisp fruit that grows on trees
- small fat birds that are often fried
- tossed variety of vegetables, often with lettuce
- meat from cattle
15 Clues: meat from cattle • dill, kept in brine • scrambled, fried, or hard-boiled • vegetable that might make you cry • sweet dessert with frosting on top • green, black, pinto, kidney, or lima • small fat birds that are often fried • cooked dough wrapped around a filling • cold creamy dessert with a cherry on top • basic food made from flour, usually wheat • ...
Foods 2024-05-14
Across
- A dish originally from Italy consisting of dough made from wheat flour and water, extruded or stamped into various shapes and typically cooked in boiling water.
- A food item consisting of two slices of bread with one or more fillings between them.
- A plant or part of a plant used as food, typically as accompaniment to meat or fish.
- A staple food made from flour or meal mixed with water or milk, typically baked into a loaf.
- The small, round grain of a cereal grass, widely cultivated for its edible starch.
- A sweet food made from roasted and ground cacao seeds, typically brown and consumed as a candy or in baking.
- Cream A frozen dessert made from cream or milk, sugar, and flavorings.
Down
- The sweet and fleshy product of a tree or other plant that contains seeds and can be eaten as food.
- A dish consisting of a mixture of small pieces of food, typically vegetables or fruit.
- A popular Italian dish made of a round, flat base of dough topped with tomato sauce, cheese, and various toppings.
- A type of sandwich consisting of a cooked patty of ground meat usually placed inside a sliced bun.
- A thin, flat cake made from batter and cooked on a hot griddle or frying pan.
- A small, sweet baked food typically round, flat, and crispy.
- A liquid dish typically made by boiling meat, fish, or vegetables in stock or water.
- A sweet baked food made from flour, sugar, eggs, and other ingredients, often decorated.
15 Clues: A small, sweet baked food typically round, flat, and crispy. • Cream A frozen dessert made from cream or milk, sugar, and flavorings. • A thin, flat cake made from batter and cooked on a hot griddle or frying pan. • The small, round grain of a cereal grass, widely cultivated for its edible starch. • ...
Foods 2024-10-01
Foods 2025-03-28
Across
- Breakfast item with yolk in the middle
- rack of bones with meat (BBQ)
- Ingredients within 2 pieces of bread
- Shredded potato fried (breakfast)
- Desert food that is covered in cinnamon
- Baked dough with salt (Sometimes it comes with Chesse)
Down
- Brekafast item (Eaten with syrup)
- Sasuage within a bun
- Fried potato sticks
- ingredients wrapped up in a tortilla
- Circle with toppings
- layers of bun, meat, and cheese
- often come in Drums and Flats
- Ingredients within a shell
- Mini cakes with frosting
15 Clues: Fried potato sticks • Sasuage within a bun • Circle with toppings • Mini cakes with frosting • Ingredients within a shell • rack of bones with meat (BBQ) • often come in Drums and Flats • layers of bun, meat, and cheese • Brekafast item (Eaten with syrup) • Shredded potato fried (breakfast) • ingredients wrapped up in a tortilla • Ingredients within 2 pieces of bread • ...
Foods 2025-03-28
Across
- Seedweed wrapped rice with fillings
- Tortilla with cheese inside
- Good for a cold day at home
- Noodle soup
- Masa filled with meat or other fillings
- Tortilla chips with toppings
- Hard or soft shell with fillings
Down
- Tortilla with fillings like rice and beans
- Italian favorite with dough and sauce with toppings
- Iconic American food with or without cheese
- Philly cheese_____
- Lettuce in a bowl with toppings
- Dino ____ (made of chicken)
- Italian favorite with sauce and noodles
- Two pieces of bread with fillings
15 Clues: Noodle soup • Philly cheese_____ • Tortilla with cheese inside • Good for a cold day at home • Dino ____ (made of chicken) • Tortilla chips with toppings • Lettuce in a bowl with toppings • Hard or soft shell with fillings • Two pieces of bread with fillings • Seedweed wrapped rice with fillings • Italian favorite with sauce and noodles • Masa filled with meat or other fillings • ...
FOODS 2024-12-05
Across
- hungary traditonal soup (two words)
- its a type of cheese,it's orange and there's a sauce made of it in the cinemas
- sweet,we eat this on birthdays
- a fruit, the name of a phone
- meat, cooked rare
Down
- sasuage in a bread, fastfood
- it can be fast food, and it contains vegetables, meat and cheese
- a very popular dessert on tiktok, it has pistachios
- the most famous Japanese dish, it's a roll and has seaweed in it
- a pasta meal, kids favouritehttps://crosswordlabs.com/#
- healthy food, it has a lot of vegetables
- the most famous italian traditional food
- this is what people eat at thanksgiving
- garfield favourite food
- sweet, usually breakfast
15 Clues: meat, cooked rare • garfield favourite food • sweet, usually breakfast • sasuage in a bread, fastfood • a fruit, the name of a phone • sweet,we eat this on birthdays • hungary traditonal soup (two words) • this is what people eat at thanksgiving • healthy food, it has a lot of vegetables • the most famous italian traditional food • ...
Equipment in the kitchen 2014-07-23
Across
- to remove lumps from food
- good to strain food
- to hold hot foods without being burnt
- knife: to cut through tough foods
- to beat and aerate a mixture
- to flip foods from side to side
- to let food cool
- to cook foods
- to create small strips of foods
Down
- to heat food without cooking
- to cut vegetables
- to weigh food
- to get a measurement of a liquid
- pin: used to flatten pastries
- to test if cakes are cooked through
- used to eat food
16 Clues: to weigh food • to cook foods • to let food cool • used to eat food • to cut vegetables • good to strain food • to remove lumps from food • to heat food without cooking • to beat and aerate a mixture • pin: used to flatten pastries • to flip foods from side to side • to create small strips of foods • to get a measurement of a liquid • knife: to cut through tough foods • ...
nikoli's puzzle 2022-02-11
Across
- rolls out dough for a pie
- beats and blends
- toasts bread
- drains liquid from food
- grates foods into small pieces
- lifts and turns food
- beats, mixes, and stirs
- bastes or lifts food
- called frypans and also nonstick
- all purpose knife
- can be set on a specific heat setting
- removes food from spoons and bowls
- cut foods such as dried fruit
Down
- protects counter tops and tables while cutting
- made up of pottery, glass, and metal
- adds air to dry ingredients
- used to measure dry or liquid ingredients
- holds food above boiling water
- cuts, chops, and slices a wide variety of foods
- used to dip liquid
- lifts and turn hot foods without piercing it
- hold hot food like cakes
- removes the peel
- drains liquid from foods
- cuts shortening into flour
25 Clues: toasts bread • beats and blends • removes the peel • all purpose knife • used to dip liquid • lifts and turns food • bastes or lifts food • drains liquid from food • beats, mixes, and stirs • hold hot food like cakes • drains liquid from foods • rolls out dough for a pie • cuts shortening into flour • adds air to dry ingredients • cut foods such as dried fruit • holds food above boiling water • ...
Food Safety Crossword 2024-09-26
Across
- easy to catch fire
- to show signs of something
- make something impure
- consuming contaminated or certain raw foods can cause ______
- a fire that cannot be put out with water
- the temperature range to NOT keep food in
- kills insects and pests
- keep bulk foods in a ______ container
- food that spoil easy
- basic care for a injury or illness
Down
- a place you put frozen foods to stay frozen
- gives advice on how to deal with poisonous things that get into the your system
- a cure for something
- important
- if not stored properly food can get ____
- to keep something clean and vegetables can cause _____
- unsafe, could cause injury or illness
- living microscopic organisms
- place to keep foods cold but not frozen
- meats that is made from birds
20 Clues: important • easy to catch fire • a cure for something • food that spoil easy • make something impure • kills insects and pests • to show signs of something • living microscopic organisms • meats that is made from birds • basic care for a injury or illness • unsafe, could cause injury or illness • keep bulk foods in a ______ container • place to keep foods cold but not frozen • ...
Safety Equipment Crossword Patrick 2022-02-11
Across
- cleans the floor with small straight bristles
- opens the tops of bottles
- place where food is heated up with waves
- used as the place to hold water when cleaning
- used to separate liquid from solid food
- small stout cup for coffee
- clear/flexible wrap that covers food
- tool used to open canned goods
- used to peel the peels of vegetables
- assortment of utensils used to eat food
- area in which foods are mixed together
- foods is weighed on this
Down
- key to opening a bottle of wine
- tool used to shred foods by hand
- makes coffee
- cut meat and vegetables on this
- extracts juice from fruits
- used to blend foods together
- shiny sheet used to cover foods for preservation
- used to consume beverages
- small cups used to measure certain amounts of food
- cleaning tool made of a soft material
- container in which water is boiled
23 Clues: makes coffee • foods is weighed on this • opens the tops of bottles • used to consume beverages • extracts juice from fruits • small stout cup for coffee • used to blend foods together • tool used to open canned goods • key to opening a bottle of wine • cut meat and vegetables on this • tool used to shred foods by hand • container in which water is boiled • ...
HEALTHY HABITS 2025-02-21
Across
- Foods that have been altered
- A grain that is very nutritious
- To maintain a healthy weight
- A positive state of mind
- Foods with lots of nutrients
- Getting enough sleep
- A healthy way to prepare food
- To drink frequently
- Foods high in sugar and fat
- A type of fat found in avocados
- Physical activity
- A state of well-being
Down
- Important for hydration
- A method of relaxation
- A good source of energy
- The ability to bounce back from stress
- A type of exercise
- A balanced combination of foods
- Essential for growth and repair
- A good source of fiber
- To give your body what it needs
- Foods grown without chemicals
- To unwind and relax
- To make something stronger
- Regular movement of the body
- Essential for life
- A state of physical and mental health
- To avoid something negative
28 Clues: Physical activity • A type of exercise • Essential for life • To unwind and relax • To drink frequently • Getting enough sleep • A state of well-being • A method of relaxation • A good source of fiber • Important for hydration • A good source of energy • A positive state of mind • To make something stronger • Foods high in sugar and fat • To avoid something negative • ...
FIT AND WELL 2013-06-14
Across
- helps prevent constipation.
- the organ that filters waste out of the blood and gets rid of it in the form of urine.
- ..... the foods high in fat, sugar and salt.
- controls the glucose levels in the blood.
- it is healthier to eat fresh ..... than to drink the juice.
- diabetics should avoid high ..... foods.
- coffee, tea and chocolate are sources of.
- sodium rich foods causes?
- eating foods with high sugar content puts you at risk for this disease.
- we must drink plenty of this liquid.
- substances intended to increase dietary intake of vitamins, minerals ect.
- oily fishes are a good source of?
- osteoporosis is due to a lack of ..... in the diet.
- people who exclude all animal-derived foods from their diets.
Down
- the condition caused by excess body fat.
- a shortage of nutrients necessary to health.
- the condition of being physically fit or healthy.
- avoid eating iron rich foods with this liquid.
- choose a diet rich in ..... and minerals.
- consume in moderation.
- high ..... can increase your chance of developing heart disease.
- the body's primary source of energy.
- 6-11 servings per day.
- nature provides ample sources of antioxidants in raw fruits and?
- ..... and diet work together to maintain good health.
- most important meal of the day
- sources of protein include food from animals and?
- baked, grilled, boiled and steamed foods are healthier than ..... foods.
- smoking puts you at risk for?
- lack of this mineral cause anemia.
30 Clues: consume in moderation. • 6-11 servings per day. • sodium rich foods causes? • helps prevent constipation. • smoking puts you at risk for? • most important meal of the day • oily fishes are a good source of? • lack of this mineral cause anemia. • the body's primary source of energy. • we must drink plenty of this liquid. • the condition caused by excess body fat. • ...
School Fun 2017-02-16
20 Clues: Bus • Gym • Math • Lunch • Foods • Earth • Sports • Cooking • English • Science • Walmart • Biology • Algebra • History • Geometry • Calculus • Chemistry • Economics • Computers • Literature
School Fun 2023-08-20
20 Clues: Bus • Gym • Math • Lunch • Foods • Earth • Sports • Cooking • English • Science • Walmart • Biology • Algebra • History • Geometry • Calculus • Chemistry • Economics • Computers • Literature
Food & Nutrition Unit 1 2020-03-09
Across
- do not put _______ in the microwave ever!
- 4-60 degrees
- use gloves when working with certain ___ foods
- if you dont cook eggs right, they could give you __________
- proper food storage prevents ________ and nutrient loss
- used when draining pasta water
- make sure your kitchen area is a ____ area to cook
- keep ______ foods at the top of the fridge
- keep foods __
Down
- ________ all counters before use
- when two different foods come in contact with eacother
- when baking, do not change the
- chop foods into small squares
- recipes go wrong when you ________ or missmeasure
- use when washing hands
- should be put up before entering kitchen
- most used recipe format
- do not cook if you have any ____
18 Clues: 4-60 degrees • keep foods __ • use when washing hands • most used recipe format • chop foods into small squares • when baking, do not change the • used when draining pasta water • ________ all counters before use • do not cook if you have any ____ • should be put up before entering kitchen • do not put _______ in the microwave ever! • keep ______ foods at the top of the fridge • ...
spanish crossword pg.249 2021-05-20
Across
- when something is tasty its...
- this holds drinks
- this is a desert
- 6x6
- for cold food you keep them in the...
- most foods need... to cook the meal
- this is a type of italian food
- a type of drink
- when people want it dark they say...
- this is a type of seafood
- to warm up foods you...
- this is in all foods and a type of seasoning
- this can hold .... foods
- the largest coin
- this is in most foods
Down
- some have this as breakfast
- in the night sky there are
- you need this for cereal
- when your hungry you...
- when you order something online you will recive a
- can i have a ----- of your food?
- this can also go as a breakfast side along with fruit
- a orange vegetable
- this is a creamy desert
- when your being loud your mom yells...
25 Clues: 6x6 • a type of drink • this is a desert • the largest coin • this holds drinks • a orange vegetable • this is in most foods • when your hungry you... • this is a creamy desert • to warm up foods you... • you need this for cereal • this can hold .... foods • this is a type of seafood • in the night sky there are • some have this as breakfast • when something is tasty its... • ...
NUTRITION 2021-09-03
Across
- food group includes animal- and plant-based foods like chicken, beef, beans, and so much more.
- tasty food from the dairy group is made in many varieties and served alone or in other foods. It is rich in calcium and protein.
- group of grains that are often eaten for breakfast is called __________.
- choosing foods from the grains group, make half of them _____ to get more fiber.
- may be richer in certain nutrients than cooked foods.
- great way to preserve foods and keep them tasting fresh and healthy, but requires a very low temperature for storage. These foods are __________.
- food group provides energy and fiber. It is served many different ways.
- food group can be eaten raw or cooked and is rich in vitamins and minerals while low in calories.
- sure you balance your choices in the protein group between _____ and animal sources.
- food group that provides the most calcium in our diet.
Down
- and vegetables have their distinctive ____due to presence of various phytochemicals.
- protein group includes red meats, poultry, and what other important animal-based protein?
- protein group includes beef, pork, lamb, and chicken. These are all ________-based proteins.
- many cups of dairy are recommended for everyone except young children?
- slice of bread is generally considered one ______. Our intake in the grain group is measured in these.
- convenient way to preserve foods while maintaining the nutritive value and giving them a long shelf life. These foods are ________.
- common vegetable is starchy and is prepared many ways. Common types are white, russet, red, and sweet.
- group of fruits is high in vitamin C, usually round, and comes in different colors and flavors.
- FAT/ When possible, choose ______ foods, especially from the dairy and protein groups.
- food group has natural sugars and is rich in vitamins and minerals. Often peeled and eaten raw.
20 Clues: may be richer in certain nutrients than cooked foods. • food group that provides the most calcium in our diet. • many cups of dairy are recommended for everyone except young children? • food group provides energy and fiber. It is served many different ways. • group of grains that are often eaten for breakfast is called __________. • ...
Food & Nutrition Unit 1 2020-03-09
Across
- do not put _______ in the microwave ever!
- 4-60 degrees
- use gloves when working with certain ___ foods
- if you dont cook eggs right, they could give you __________
- proper food storage prevents ________ and nutrient loss
- used when draining pasta water
- make sure your kitchen area is a ____ area to cook
- keep ______ foods at the top of the fridge
- keep foods __
Down
- ________ all counters before use
- when two different foods come in contact with eacother
- when baking, do not change the
- chop foods into small squares
- recipes go wrong when you ________ or missmeasure
- use when washing hands
- should be put up before entering kitchen
- most used recipe format
- do not cook if you have any ____
18 Clues: 4-60 degrees • keep foods __ • use when washing hands • most used recipe format • chop foods into small squares • when baking, do not change the • used when draining pasta water • ________ all counters before use • do not cook if you have any ____ • should be put up before entering kitchen • do not put _______ in the microwave ever! • keep ______ foods at the top of the fridge • ...
Nutrition Crossword 2023-04-12
Across
- a hidden negative impact of organic food is fear of eating ______ grown food
- allowing someone to decide how much to eat helps create a healthy ______ with food
- when a snack contains a cookie, adding greek yogurt and a fruit makes it a ______ snack
- red cabbage and blueberries are both full of _____
- culture intuitive eating is a way for people to unlearn _______ and rebuild trust in their bodies
- a necessary nutrient for bodily function, bananas, spinach, and potatoes are _____ dense foods
- corn contains _______ which is associated with heart disease improvement and prevention
- babies, children, and adults come in all ____ sizes
Down
- a food _______ is a place without access to affordable, fresh food
- the "clean plate club" creates a _____ relationship with food
- foods high in Vitamin A are often ____ in color
- a balanced meal contains fat and _____
- _______ can be reduced with a greater intake of soluable fiber
- elimination diets have risks including malnutrition, fear of foods, and long term ____ with bad foods
- ________ is a primary method to make your food taste better
- ______ is multi-dimensional and includes physical, mental, and cultural aspects
- foods like _______ and maple syrup can be used in place of granualted sugar in many foods
- radicals antioxidants protect cells against _____
- According to the American Academy of Pediatrics, "mentioning diet or weight around children can predispose them to eating______."
- restricting foods can lead to ______ eating
20 Clues: a balanced meal contains fat and _____ • restricting foods can lead to ______ eating • foods high in Vitamin A are often ____ in color • radicals antioxidants protect cells against _____ • red cabbage and blueberries are both full of _____ • babies, children, and adults come in all ____ sizes • ________ is a primary method to make your food taste better • ...
Tayten Principle of Food 2021-10-05
Across
- fork a spoon with teethe that grabs noodles
- keeping the number of bacteria down
- living things that you can see through microscope only
- a oven that uses fans to circulate air
- foods that spoil easily
- a board that protects your counter from cuts ad scratches
- a tool used to flip foods without penetrating them
- a spoon used to remove hot liquids from foods
- used to mix, stir, and serve foods
- used to flip foods like burgers
- used to measure the amount of liquid you are putting into your recipes
- used to remove the skins from foods
- used to shred blocks of cheese
- a kitchen tool used to move liquid and solids from one place to another
Down
- a tool used to separate liquids and solids like noodles
- a label that shows if an appliance was tested for safety
- appliances that can be used anywhere that has electric
- used to put liquids on foods
- illness caused by food that is not safe to eat
- harmful bacteria
- a knife also know as a bread knife
- a all purpose utility knife
- harmful bacteria from raw food getting in ready to eat food
- to mix up liquids that don't have any solids
- appliances that you use at your house and over $1,000 (oven and fridge)
25 Clues: harmful bacteria • foods that spoil easily • a all purpose utility knife • used to put liquids on foods • used to shred blocks of cheese • used to flip foods like burgers • a knife also know as a bread knife • used to mix, stir, and serve foods • keeping the number of bacteria down • used to remove the skins from foods • a oven that uses fans to circulate air • ...
Nutrients by Veronica and Brooke 2014-02-16
Across
- foods that are slowly digested and absorbed
- water is used by our bodies for...
- found in meat legumes and nuts
- found in meat dairy and coconut/palm
- major energy source for the body
- found in fruit
- found in milk
Down
- breaks foods down quickly
- found in pastries cakes and deep fried foods
- acid spina bifida
- ...carbohydrates
- found in plant based foods
- provides energy for body
- found in dairy, seafood, seaweed
- vitamins for hard bones and teeth
- provides energy
- found in table sugar
- ...Sugars
18 Clues: ...Sugars • found in milk • found in fruit • provides energy • ...carbohydrates • acid spina bifida • found in table sugar • provides energy for body • breaks foods down quickly • found in plant based foods • found in meat legumes and nuts • found in dairy, seafood, seaweed • major energy source for the body • vitamins for hard bones and teeth • water is used by our bodies for... • ...
FOOD 2025-03-30
Across
- calorie: Foods that contain a large number of calories per serving, often due to high levels of fat, sugar, or both. These foods can contribute to weight gain if consumed in excess.
- Foods that are high in oils or fats, often the result of frying or the addition of fats during preparation. Greasy foods are often heavy and may contribute to health problems if consumed in large amounts.
- Food
- Molecules that help protect the body from oxidative stress and free radical damage, potentially reducing the risk of chronic diseases. Common antioxidants include vitamins C and E, and selenium.
- Foods that are in their natural, unprocessed state, often harvested or prepared for immediate consumption, retaining higher nutritional value.
- Substances that provide nourishment essential for the growth and maintenance of health, including carbohydrates, proteins, fats, vitamins, and minerals.
- Grains: Grains that have not been refined and contain all parts of the grain — the bran, germ, and endosperm — making them rich in fiber and nutrients.
- Substances or additives that are not naturally found in food, such as synthetic sweeteners, colorings, and flavorings, often used in junk food to enhance taste, appearance, or shelf life.
- Foods that have been altered from their original form through methods such as canning, freezing, or adding preservatives, artificial flavors, and colors to extend shelf life or enhance taste.
- A unit of measurement for the energy content of food and drink. While essential for energy, consuming excessive calories, particularly from unhealthy foods, can lead to weight gain.
Down
- Organic compounds that are necessary for the proper functioning of the body. They help regulate metabolism and support immune function, growth, and overall health. Examples include Vitamin A, C, and D.
- Foods produced without the use of synthetic pesticides, herbicides, or fertilizers, and grown using environmentally sustainable methods.
- Carbonated soft drinks that are often sweetened with sugar or artificial sweeteners and may contain caffeine, colors, and preservatives. Regular consumption can contribute to obesity and tooth decay.
- A type of carbohydrate found in plant foods that is not digested by the body. It helps regulate the digestive system, maintain bowel health, and lower cholesterol levels.
- Nutrient-dense foods that are considered especially beneficial for health and well-being due to their high levels of vitamins, minerals, and antioxidants. Examples include kale, blueberries, and quinoa.
- Foods that are cooked by submerging them in hot oil, resulting in a crispy texture and often higher fat content. Common fried foods include french fries, chicken, and doughnuts.
- Foods or drinks that contain high amounts of sugar, often leading to a sweet taste. Excessive sugar consumption is associated with health problems such as weight gain and diabetes.
- A type of diet or food that primarily consists of foods derived from plants, including fruits, vegetables, grains, legumes, nuts, and seeds, with little to no animal products.
- Food: Quick, mass-produced food that is typically high in calories, fat, salt, and sugar. It is often prepared and served quickly in restaurants or food chains, such as burgers, pizza, and fried chicken.
- An essential nutrient made up of amino acids that helps build and repair tissues in the body, found in foods like meat, beans, nuts, and seeds.
20 Clues: Food • Foods produced without the use of synthetic pesticides, herbicides, or fertilizers, and grown using environmentally sustainable methods. • Foods that are in their natural, unprocessed state, often harvested or prepared for immediate consumption, retaining higher nutritional value. • ...
Nutrition 2024-02-19
Across
- Name given for undigested foods.
- A person who does not consume meat fish or eggs in the diet
- Keeping the body fit_______________
- Shortage of Iron in the diet
- ________________ helps to fight off diseases.
- Method of preserving foods
- First meal of the day__________________
- _______________feed to small children and animals
- _____________the ability to do work
Down
- Eggs, peas and beans are rich in this____________
- Substance in foods that our body needs
- soluble Nutrients that dissolve easily in water
- Professional in the food industry
- Energy-giving nutrient
- _______________ helps in the making of red blood cells.
- Foods can be eaten in _______________ or solid
- To remove water from foods
17 Clues: Energy-giving nutrient • To remove water from foods • Method of preserving foods • Shortage of Iron in the diet • Name given for undigested foods. • Professional in the food industry • Keeping the body fit_______________ • _____________the ability to do work • Substance in foods that our body needs • First meal of the day__________________ • ...
Kitchen Safety By Jonah Severance 2022-09-20
Across
- Do not taste ________ dishes
- Foods must be ______ in low enough tempuratures
- DO not cook and let teacher know if you are ____
- Use a ____________ to check foods temperatures
- ______ dishtowels often
- _______ Coughs and sneezes
- ______ cooked and raw foods
- _______ foods thoroughly to 165 degrees
- Do not ____ any strong chemicals
- You must not mix certain things to avoid _________
- _____ foods in the fridge or water
- ______ of garbage
- ________ should be kept under 0 degrees
- _________ is at risk of food-borne illnesses
Down
- Foods must be _____ to the right temperature
- ______ hazards before they happen
- You must wear this type of shoe in the kitchen
- You must _____ the dishes thoroughly after using them
- Located under the sink
- When in doubt ______!
- Better than a dull knife
- Must do before handling any food
- Do not ______ face or nose while cooking
- Remember the acronym _____ for fire extinguishers
- ______ is made in the danger zone
- Do not taste food with the ____ spoon
- _____ the kitchen after you are done
- Do not let food sit out for more than _____ ____
- ____ Must be tied up when cooking
- ________ must be kept below 40 degrees
30 Clues: ______ of garbage • When in doubt ______! • Located under the sink • ______ dishtowels often • Better than a dull knife • _______ Coughs and sneezes • ______ cooked and raw foods • Do not taste ________ dishes • Must do before handling any food • Do not ____ any strong chemicals • ______ hazards before they happen • ______ is made in the danger zone • ...
Food safety 2024-09-25
Across
- Always keep what away from you?
- a symptom of a Food-borne illness
- Risky foods are anything needs?
- The spreading of harmful bacteria from one food to another is called
- A food-borne illness is a disease caused by what?
- Don't eat what foods within 2 hours?
- Never put out oil with what?
- Mitts
- What happens if you dont wrap up food and put it in the freezer?
- Cook foods? (Hint it starts with a T)
- Use what to pick up hot pans?
- Board
- A food-borne illness caused by eating undercooked food and gives you what?
Down
- The best rule is always?
- ALways use what before cooking?
- When cooking other foods make sure they are?
- what is caused by unsafe foods?
- Tilt where? of pots and pans towards you so you do not burn your hands or face.
- What could catch fire on a gas stove?
- Contamination
- Always keep what foods what?
- Illness
- You should clean your hands for how many seconds?
- When cutting food, always use a what?
- Always clean the counters and stuff you used so it doesn't get what?
25 Clues: Mitts • Board • Illness • Contamination • The best rule is always? • Always keep what foods what? • Never put out oil with what? • Use what to pick up hot pans? • Always keep what away from you? • ALways use what before cooking? • Risky foods are anything needs? • what is caused by unsafe foods? • a symptom of a Food-borne illness • Don't eat what foods within 2 hours? • ...
Foods 2013-05-21
14 Clues: its orange • like big m&ms • grow on a tree • live in the sea • australian icon • allens make them • made of potatatos • everybody loves it • take 2 minutes to make • kuntuckey fried _______ • yellow and grows on a tree • hungry jacks signature burger • grow in the ground and are orange • grow in the ground and are yellow
FOODS 2023-07-11
Across
- when a food is hot
- red or yellow, sweet, a fruit
- sweet, a dessert, flavors like chocolate vanilla, in a bowl or cone
- food like toast, bagel, bauguette
- orange, a vegetable, good for rabbits
- healthy, a lot of vegetables, made in a bowl
- red, vegetable, in salsa and pizza
Down
- sweet, birthdays, candles
- made with bread, meat, vegetables, and cheese
- meat, in the ocean, swim
- circle, cheese, vegetables, meet, italy
- when a food is NOT hot
- yellow, fruit, common for monkeys
- dessert like oreos, chocolate or vanilla
14 Clues: when a food is hot • when a food is NOT hot • meat, in the ocean, swim • sweet, birthdays, candles • red or yellow, sweet, a fruit • food like toast, bagel, bauguette • yellow, fruit, common for monkeys • red, vegetable, in salsa and pizza • orange, a vegetable, good for rabbits • circle, cheese, vegetables, meet, italy • dessert like oreos, chocolate or vanilla • ...
Foods 2023-06-18
Across
- A dish originating from South Asia, curry typically consists of meat, vegetables, or legumes cooked in a spiced sauce made from a combination of herbs, spices, and sometimes coconut milk
- A popular Italian dish consisting of a round, flat dough topped with tomato sauce, cheese, and various toppings, baked in an oven until the crust is crispy
- Japanese delicacy consisting of thinly sliced raw fish or seafood
- A dish consisting of a mixture of raw or cooked vegetables, fruits, and sometimes proteins, dressed with vinaigrette, ranch, or other dressings, often served as a healthy side or main course
- Thick and blended beverage made from fruits, vegetables, yogurt, or milk
- A thick cut of beef or other meat cooked to desired doneness, often grilled or pan-seared, and served with sides such as mashed potatoes, vegetables, or a salad
- A classic American dish consisting of a grilled or fried patty made of ground beef, served in a bun and typically topped with cheese, lettuce, tomato, and condiments
Down
- Small parcels of dough filled with meat, vegetables, or both, typically steamed or fried
- A Mexican dish consisting of a tortilla filled with various ingredients, such as seasoned meat, beans, cheese, lettuce, and salsa, often served with guacamole and sour cream
- A Japanese dish made of vinegared rice combined with raw or cooked seafood, vegetables, and sometimes wrapped in seaweed, known for its delicate flavors and artistic presentation
- A staple of Italian cuisine, pasta is made from durum wheat and comes in various shapes, often served with a variety of sauces, such as marinara, alfredo, or pesto
- A cooking technique that involves quickly frying bite-sized ingredients, such as meat, vegetables, and noodles, in a hot pan or wok with a small amount of oil and savory sauces
- A Japanese noodle dish served in a flavorful broth, topped with various ingredients such as sliced pork, soft-boiled eggs, seaweed, and green onions, known for its rich and comforting flavors
- Dish made from beaten eggs cooked with various fillings such as cheese, vegetables, or meats
14 Clues: Japanese delicacy consisting of thinly sliced raw fish or seafood • Thick and blended beverage made from fruits, vegetables, yogurt, or milk • Small parcels of dough filled with meat, vegetables, or both, typically steamed or fried • Dish made from beaten eggs cooked with various fillings such as cheese, vegetables, or meats • ...
Foods 2023-07-21
FOODS 2023-06-16
Across
- A delicious dish with a crispy crust and various toppings
- Noodles made from wheat flour served with different sauces
- Cream A cold and creamy dessert with various flavors
- A tasty combination of bread, meat, cheese, and vegetables
- Chicken Crispy and flavorful chicken coated in breading and deep-fried
- Corn tortillas filled with seasoned meat, cheese, and vegetables
- Popped kernels of corn that are light and crunchy
- A juicy patty served between two soft buns
Down
- Long, thin noodles served with tomato sauce and meatballs
- Fluffy, round cakes made from batter and served with syrup
- Bite-sized rolls made with rice, fish, and vegetables
- Flat, round cakes made from a batter and served with butter and syrup
- Dog A grilled sausage served in a long, soft bun
- Fries Thin strips of potatoes that are deep-fried until crispy
- Sweet and smooth treat made from cocoa beans
15 Clues: A juicy patty served between two soft buns • Sweet and smooth treat made from cocoa beans • Dog A grilled sausage served in a long, soft bun • Popped kernels of corn that are light and crunchy • Cream A cold and creamy dessert with various flavors • Bite-sized rolls made with rice, fish, and vegetables • Long, thin noodles served with tomato sauce and meatballs • ...
Foods 2025-03-05
Across
- Something that is normal, not special.
- A type of pasta that is long and thin.
- A round vegetable, often used in cooking, that can make you cry.
- The way something smells with your nose.
- A healthy green vegetable, often found in salads.
- A type of meat that comes from a cow.
- A product made from milk that you spread on bread, often used for sandwiches.
Down
- A hot drink made from beans, usually brown or black.
- A small, round fruit, usually red, green, or purple.
- A yellow fruit that monkeys love.
- A red vegetable, often used in salads or sauces.
- The way food or drinks feel in your mouth.
- A spice that makes food taste spicy or hot.
- Something very expensive and nice.
14 Clues: A yellow fruit that monkeys love. • Something very expensive and nice. • A type of meat that comes from a cow. • Something that is normal, not special. • A type of pasta that is long and thin. • The way something smells with your nose. • The way food or drinks feel in your mouth. • A spice that makes food taste spicy or hot. • ...
Kitchen Items - Austin 2022-02-11
Across
- Chop or cut foods on this
- Use this to preserve foods
- You use this to blend ingredients together or incorporate air
- Use this to reheat food using indirect heat
- Use this item to shred cheese
- Use this to cut or slice food
- You mix ingredients inside of this
- You bake cookies on this
- You use this utensil to to taste foods
- You cook a pizza on this item
- You bake muffins in this
- You use this to pick up broths or soups
- You use this to mash certain foods
- A substance that provides nourishment
Down
- You use this item to remove the core of some foods
- Use this item to remove skin from veggies or fruits
- Use this to get the internal heat of food
- You use this to drain water or liquids
- You use this to measure liquids
- You use this to flatten dough
- Wash with this for 20 seconds
- Do not wash this food
- Use this to cook food using direct heat
- Use this to freeze foods
- You use this to measure volume of ingredients
25 Clues: Do not wash this food • You bake cookies on this • You bake muffins in this • Use this to freeze foods • Chop or cut foods on this • Use this to preserve foods • Use this item to shred cheese • Use this to cut or slice food • You use this to flatten dough • Wash with this for 20 seconds • You cook a pizza on this item • You use this to measure liquids • ...
pp 6 2022-12-05
Across
- using several foods in the food guidance system to create a meal to add appeal and meet nutritional goals.
- planning: time taken to decide on the number of meals necessary for a period of time, usually a week at a time, and how and when the foods needed will be purchased. The amount of time needed for food preparation is also considered.
- strategy: a method used for food preparation that makes preparation time shorter.
- cooking/speed scratch dishes: dishes that may use some pre-prepared foods or convenience foods as part of the ingredients to speed up the meal preparation process.
- pattern: a time a meal is typically served based on personal or family needs.
- a characteristic of foods that should be pleasing to the taste and a consideration used when planning meals.
- foods eaten between meals as a way to minimize hunger or keep up energy levels.
- a characteristic of foods considered when planning meals. A variety of textures in a meal make it more appealing and interesting.
- a list of foods, usually in the order of being served, served at a meal.
Down
- a characteristic of foods considered when planning meals. A variety of temperatures in a meal is more appetizing.
- a meal traditionally eaten in the evening. In the South, lunch may also be called dinner; while “dinner” is called supper.
- vs. nontraditional mealtimes: traditional times-breakfast in the a.m., lunch around noon, and dinner (supper) in the early evening. Non-traditional mealtimes may revolve around work schedules, social schedules, or school schedules. For example, a person working the second shift (4 p.m. to midnight) may have a meal considered dinner at 10 p.m. or lunch at 3 p.m.
- food dishes: foods already prepared and used as part of a meal. Some convenience foods have all the ingredients included to prepare a dish but must be made at home.
- a meal traditionally eaten in the morning to “break” the “fast” after a long period of time without food. This meal is nontraditionally eaten any time of the day
- a characteristic of food to consider when meal planning. Color can make a meal more appetizing.
- a meal traditionally served in the middle of the day and non-traditionally at other times of the day.
- a characteristic of foods considered when planning meals. A variety of shapes in a meal is more appetizing.
- dishes: dishes that use no pre-prepared or prepackaged convenience foods. Considered “home-cooked.”
18 Clues: a list of foods, usually in the order of being served, served at a meal. • pattern: a time a meal is typically served based on personal or family needs. • foods eaten between meals as a way to minimize hunger or keep up energy levels. • strategy: a method used for food preparation that makes preparation time shorter. • ...
Savannah Guerrero -Ramirez 2022-12-06
Across
- a list of foods, usually in the order of being served, served at a meal.
- foods eaten between meals as a way to minimize hunger or keep up energy levels.
- a characteristic of foods considered when planning meals. A variety of temperatures in a meal is more appetizing.
- using several foods in the food guidance system to create a meal to add appeal and meet nutritional goals.
- dishes: dishes that use no pre-prepared or prepackaged convenience foods. Considered “home-cooked.”
- a characteristic of foods considered when planning meals. A variety of shapes in a meal is more appetizing.
- vs. nontraditional mealtimes: traditional times-breakfast in the a.m., lunch around noon, and dinner (supper) in the early evening. Non-traditional mealtimes may revolve around work schedules, social schedules, or school schedules. For example, a person working the second shift (4 p.m. to midnight) may have a meal considered dinner at 10 p.m. or lunch at 3 p.m.
- cooking/speed scratch dishes: dishes that may use some pre-prepared foods or convenience foods as part of the ingredients to speed up the meal preparation process.
Down
- a meal traditionally served in the middle of the day and non-traditionally at other times of the day.
- a meal traditionally eaten in the evening. In the South, lunch may also be called dinner; while “dinner” is called supper.
- a meal traditionally eaten in the morning to “break” the “fast” after a long period of time without food. This meal is nontraditionally eaten any time of the day
- a characteristic of foods considered when planning meals. A variety of textures in a meal make it more appealing and interesting.
- strategy: a method used for food preparation that makes preparation time shorter.
- a characteristic of food to consider when meal planning. Color can make a meal more appetizing.
- food dishes: foods already prepared and used as part of a meal. Some convenience foods have all the ingredients included to prepare a dish but must be made at home.
- pattern: a time a meal is typically served based on personal or family needs.
- a characteristic of foods that should be pleasing to the taste and a consideration used when planning meals.
- planning: time taken to decide on the number of meals necessary for a period of time, usually a week at a time, and how and when the foods needed will be purchased. The amount of time needed for food preparation is also considered.
18 Clues: a list of foods, usually in the order of being served, served at a meal. • pattern: a time a meal is typically served based on personal or family needs. • foods eaten between meals as a way to minimize hunger or keep up energy levels. • strategy: a method used for food preparation that makes preparation time shorter. • ...
Foods 2021-04-01
Across
- Are not made of ham but has it in its name.
- What is one of the most popular foods in america invented by Italians./
- Is bitter and grown in africa.
- Is made by bakers.
- The Irish had The Great _______ Famine.
- The Italians invented what famous food.
- main ingredient in doritos.
- This food is used in candy.
Down
- eaten at thanksgiving feasts.
- What has bread,cheese,and meat.
- A very hot pepper.
- What is used to make pickles.
- sweet and frosted pastries with holes in the middle
- Bunnies like to eat these.
14 Clues: A very hot pepper. • Is made by bakers. • Bunnies like to eat these. • main ingredient in doritos. • This food is used in candy. • eaten at thanksgiving feasts. • What is used to make pickles. • Is bitter and grown in africa. • What has bread,cheese,and meat. • The Irish had The Great _______ Famine. • The Italians invented what famous food. • ...
Foods 2021-12-02
Across
- Yellow and covered with caramel sauce.
- Round and has a big hole in the middle.
- Italian food. I like Carbonara.
- Traditional Japanese food. Main ingredients are rice and fish.
- This is seafood or vegetables that have been covered in batter and fried in oil.
- We often eat on birthday. This is so sweet.
- There are various types such as "Iekei" or "jiroukei"
- Grilled chicken flavored with salt or sweet soy souce.
Down
- Use many vegetables. We often eat with dressing.
- fried dumplings with vegetable and meat ingredients in a flour wrapper.
- Indian food. This food is spicy.
- Round and large. A variety of ingredients on top.
- Some ingredients sandwiched between two round buns.
- A dish of various ingredients cooked in a sauce.
14 Clues: Italian food. I like Carbonara. • Indian food. This food is spicy. • Yellow and covered with caramel sauce. • Round and has a big hole in the middle. • We often eat on birthday. This is so sweet. • Use many vegetables. We often eat with dressing. • A dish of various ingredients cooked in a sauce. • Round and large. A variety of ingredients on top. • ...
Foods 2022-01-06
Across
- You can eat me in summer
- I am healthy and fresh
- I am yellow and tall
- I made from potato
- I am also color
- You can make omelet from me
Down
- Americans eat me with milk for breakfast
- I am a basic drink
- I am a soft drink
- I am famous Itailan food
- You can buy me from McDonald's
- You can bring me from cow
- I made from cacao
- I am red and I have flecks
14 Clues: I am also color • I am a soft drink • I made from cacao • I am a basic drink • I made from potato • I am yellow and tall • I am healthy and fresh • I am famous Itailan food • You can eat me in summer • You can bring me from cow • I am red and I have flecks • You can make omelet from me • You can buy me from McDonald's • Americans eat me with milk for breakfast