foods Crossword Puzzles

Loren's Favorite Foods 2025-11-21

Loren's Favorite Foods crossword puzzle
Across
  1. "Chocolate ____ Brownie" your go-to Ben and Jerry's flavor
  2. What you ordered on our first official date at the Savannah River House
  3. You said this is your favorite "after church" restaurant
  4. beef, gravy, mashed taters, cheese, peas, carrots, corn
  5. Your favorite cut of steak
  6. I "ruined" this meal you used to make by putting ranch in it
  7. The meal we had all the time in grad school- we gave it a funny name!
  8. I "tried to poison you" by not taking off the cheese wrapper on this food
  9. The vegetable you get most excited for
  10. The best deli of all time (they knew your name and your order in Statesboro)
  11. Your ideal temperature of beef
  12. What restaurant can you find your favorite spicy chicken pasta?
  13. The food you eat when I'm up North
  14. The nickname for your favorite DoorDash destination
  15. You once told me this was your favorite condiment on sandwiches
  16. "Oysters _____" which are baked and topped with spinach and cheese
Down
  1. The best meal you make
  2. "I want chickie ____ duooh duooh duooh duooh duooh duooh duooh"
  3. The first food I ever made you
  4. The grain you used in your lunches in Jacksonville
  5. How you like your fried eggs cooked
  6. Your favorite seasoning for salmon
  7. Your favorite marinade for "hand motion" chicken
  8. Aside from medium, your favorite sauce on boneless wings
  9. The brand that makes your go-to bread
  10. The main ingredient of your tortellini
  11. The nickname of your favorite asian restaurant in Statesboro
  12. The _____ Burger at Cribbs won the 2024 contest and we ordered it a ton last year
  13. The nickname of your favorite mexican restaurant in Statesboro
  14. Your favorite cut of frozen french fries

30 Clues: The best meal you make • Your favorite cut of steak • The first food I ever made you • Your ideal temperature of beef • Your favorite seasoning for salmon • The food you eat when I'm up North • How you like your fried eggs cooked • The brand that makes your go-to bread • The main ingredient of your tortellini • The vegetable you get most excited for • ...

Las Comidas - Foods! 2025-11-28

Las Comidas - Foods! crossword puzzle
Across
  1. grapes
  2. eggs
  3. pineapple
  4. fruit
  5. ice cream
  6. coffee
  7. apple
  8. the (plural, masculine)
  9. fish
  10. drinks
  11. the (plural, feminine)
  12. the (singular, feminine)
Down
  1. vegetables
  2. hamburger
  3. watermelon
  4. rice
  5. soup
  6. orange
  7. sausage
  8. cereal
  9. the (singular, masculine)

21 Clues: eggs • rice • soup • fish • fruit • apple • grapes • orange • coffee • cereal • drinks • sausage • hamburger • pineapple • ice cream • vegetables • watermelon • the (plural, feminine) • the (plural, masculine) • the (singular, feminine) • the (singular, masculine)

Christmas Foods & Snacks 2025-12-11

Christmas Foods & Snacks crossword puzzle
Across
  1. Creamy Christmas beverage made with milk and eggs
  2. This type of cookie is often shaped like a person and can be built into a house
  3. An old tradition is to put this round fruit in the bottom of a stocking
  4. This cereal is used in puppy chow and a holiday blend trail mix.
  5. A Reindeer's favorite snack
  6. This small, crunchy, and fruity candy comes in a variety of holiday colors. It may even make you smarter
  7. Creme-filled snack cakes carried by the cop in Die Hard
  8. This pig based meat is the traditional Christmas dinner
  9. Dense holiday cake with lots of dried fruit
  10. This warm or HOT drink is often served with marshmallows
  11. Often put on a string and used to decorate a Christmas Tree
  12. This chocolate and peanut butter brand comes in the shape of trees and bells for the holiday
  13. This brand makes the best snack cakes, and American's love their Christmas Tree Cakes
  14. Santa's favorite snack is Milk & cookies
  15. Pretzels taste better dipped in this
  16. Chocolate and pretzel holiday critters with red candy noses
Down
  1. This sweet snack is where cereal is covered with peanut butter, chocolate, and powdered sugar.
  2. This snack sounds like a pig taking a nap.
  3. Kevin McCallister orders this in his New York Hotel Room for Dessert
  4. This topped the weird holiday Jell-O from Christmas Vacation
  5. This brand makes a variety of different holiday themed break apart cookies.
  6. Buddy believes this goes on everythingPickle
  7. Sausage wrapped in a pastry dough
  8. An old tradition often hangs an ornament in this shape, and the person who finds it receives an extra gift
  9. This cereal is easy to make into a yummy dessert, just add marshmallows
  10. Tart red berry in holiday sauce
  11. A _____ Egg may have red horns.
  12. Festive dip coated in nuts for Christmas gathering and typically eaten with crackers.
  13. This dessert is often made with chocolate and candy canes
  14. The type of cookie most often decorated with sprinkles

30 Clues: A Reindeer's favorite snack • Tart red berry in holiday sauce • A _____ Egg may have red horns. • Sausage wrapped in a pastry dough • Pretzels taste better dipped in this • Santa's favorite snack is Milk & cookies • This snack sounds like a pig taking a nap. • Dense holiday cake with lots of dried fruit • Buddy believes this goes on everythingPickle • ...

Vegetarian puzzle 2025-12-14

Vegetarian puzzle crossword puzzle
Across
  1. – Being in good physical condition and free from illness; also describes foods that support good health.
  2. – A person who does not eat any animal products, including meat, fish, eggs, dairy, or honey.
  3. requirement / nutritional value – The nutrients the body needs for growth, energy, and good health, and the amount of those nutrients found in food.
  4. – Food eaten at a particular time, such as breakfast, lunch, or dinner.
  5. – Edible parts of plants that provide vitamins, minerals, and fiber.
  6. – A person who does not eat meat, poultry, or fish.
  7. vegetarian – A vegetarian who eats both dairy products and eggs but does not eat meat or fish.
  8. – Essential nutrients needed in small amounts to keep the body healthy and functioning properly.
Down
  1. products – Foods made from milk, such as cheese, yogurt, butter, and milk.
  2. – Other food options used instead of certain foods, such as plant-based foods instead of meat.
  3. flesh – The meat from animals, including beef, pork, chicken, and fish.
  4. – A nutrient needed for growth, repair of body tissues, and muscle development.
  5. value – The usefulness of food in providing nutrients like proteins, vitamins, minerals, and energy.
  6. belief – A belief based on religion that may influence food choices and eating habits.
  7. – A person who does not eat meat but eats fish and seafood.
  8. vegetarian – A vegetarian who eats dairy products but does not eat eggs, meat, or fish.

16 Clues: – A person who does not eat meat, poultry, or fish. • – A person who does not eat meat but eats fish and seafood. • – Edible parts of plants that provide vitamins, minerals, and fiber. • flesh – The meat from animals, including beef, pork, chicken, and fish. • – Food eaten at a particular time, such as breakfast, lunch, or dinner. • ...

Vegetarian puzzle 2025-12-14

Vegetarian puzzle crossword puzzle
Across
  1. flesh – The meat from animals, including beef, pork, chicken, and fish.
  2. – A nutrient needed for growth, repair of body tissues, and muscle development.
  3. – Other food options used instead of certain foods, such as plant-based foods instead of meat.
  4. – Edible parts of plants that provide vitamins, minerals, and fiber.
  5. products – Foods made from milk, such as cheese, yogurt, butter, and milk.
  6. – Food eaten at a particular time, such as breakfast, lunch, or dinner.
  7. – A person who does not eat meat but eats fish and seafood.
  8. vegetarian – A vegetarian who eats dairy products but does not eat eggs, meat, or fish.
  9. vegetarian – A vegetarian who eats both dairy products and eggs but does not eat meat or fish.
Down
  1. requirement / nutritional value – The nutrients the body needs for growth, energy, and good health, and the amount of those nutrients found in food.
  2. – A person who does not eat any animal products, including meat, fish, eggs, dairy, or honey.
  3. – Essential nutrients needed in small amounts to keep the body healthy and functioning properly.
  4. – A person who does not eat meat, poultry, or fish.
  5. – Being in good physical condition and free from illness; also describes foods that support good health.
  6. belief – A belief based on religion that may influence food choices and eating habits.
  7. value – The usefulness of food in providing nutrients like proteins, vitamins, minerals, and energy.

16 Clues: – A person who does not eat meat, poultry, or fish. • – A person who does not eat meat but eats fish and seafood. • – Edible parts of plants that provide vitamins, minerals, and fiber. • flesh – The meat from animals, including beef, pork, chicken, and fish. • – Food eaten at a particular time, such as breakfast, lunch, or dinner. • ...

Preventing Contamination & Foodborne Illnesses 2022-08-09

Preventing Contamination & Foodborne Illnesses crossword puzzle
Across
  1. pest ___ involves blocking gaps and shutting all doors and windows
  2. dry hands and arms with ____ paper towel or hand dryer
  3. rotating inventory to assure less waste and using foods with closer expiration dates first
  4. ____ cutting board help prevent cross-contamination
  5. not a safe way to thaw food
  6. is the inner rim or a plate or the rim of a drinking glass
  7. foods that need time and temperature control for safety
Down
  1. how long TCS foods can stay in the danger zone
  2. preparing food ahead of time then keeping it hot or cold
  3. chlorine, iodine, quaternary ammonium compounds
  4. involves using either heat or chemicals to reduce pathogens
  5. is the route food takes from the time a kitchen receives it to the time it is served
  6. has an internal temperatures of 155F
  7. should be stored 6 inches from walls and floor
  8. should be kept between 36F and 40F

15 Clues: not a safe way to thaw food • should be kept between 36F and 40F • has an internal temperatures of 155F • how long TCS foods can stay in the danger zone • should be stored 6 inches from walls and floor • chlorine, iodine, quaternary ammonium compounds • ____ cutting board help prevent cross-contamination • dry hands and arms with ____ paper towel or hand dryer • ...

Vocabulary - Human needs 2024-06-06

Vocabulary - Human needs crossword puzzle
Across
  1. Where we can get the things we need.
  2. A substance “becomes one” with a liquid
  3. Harm caused to something; broke; destroyed
  4. The good that comes from something
  5. Some bundles of tissue in a human or animal body that can contract to help in moving the parts of the body
  6. Measurement of the amount of heat found in a substance or an object
  7. The gas in the air that is used for breathing
Down
  1. Nutrients found in foods like eggs, milk, meat, fish
  2. A substance needed by human body for good health
  3. Substances that make the environment (air, water, soil) dirty and unhealthy
  4. A plant or parts of a plant used as food
  5. Nutrients found in foods like rice, potatoes, noodles
  6. To fix something that is no longer in a good shape
  7. Black and powdery substance produced from the burning of fuels
  8. A white tasteless substance found mostly in foods like cereals and potatoes

15 Clues: The good that comes from something • Where we can get the things we need. • A substance “becomes one” with a liquid • A plant or parts of a plant used as food • Harm caused to something; broke; destroyed • The gas in the air that is used for breathing • A substance needed by human body for good health • To fix something that is no longer in a good shape • ...

Foods in french 2012-11-21

Foods in french crossword puzzle
Across
  1. violette/noir,tres petite,baie,rond
  2. bleu,tres petite,baie,rond,
  3. rose,viande
  4. rouge,rond,dur,fruite,tres tres petite
  5. jaune,fruite,mou
  6. rouge,rond,medium,fruite
  7. orange,rond,medium,fruite,juteux
  8. grand,orange,rond,dur,legume
  9. vert,legume
  10. jaune,legume,dur,juteux
Down
  1. de terre brun,legume,rond
  2. rouge,rond,baie,petite,
  3. verte/rouge,legume,grand,juteuse
  4. brun,dur,legume
  5. brun,viande
  6. vert,tres tres petit,rond,legume,
  7. de peche peche/blanc,mou,
  8. brun,viande
  9. vert,rond,petit,fruite
  10. rouge,rond,juteuse,medium,legume
  11. blanc,dur,legume,

21 Clues: rose,viande • brun,viande • brun,viande • vert,legume • brun,dur,legume • jaune,fruite,mou • blanc,dur,legume, • vert,rond,petit,fruite • rouge,rond,baie,petite, • jaune,legume,dur,juteux • rouge,rond,medium,fruite • de terre brun,legume,rond • de peche peche/blanc,mou, • bleu,tres petite,baie,rond, • grand,orange,rond,dur,legume • verte/rouge,legume,grand,juteuse • ...

Foods Crossword Puzzle 2013-05-21

Foods Crossword Puzzle crossword puzzle
Across
  1. what is the most common sweetener used in baking?
  2. food is cooked in liquid just below the boiling point
  3. edible shoots give crunch and a slight sweet flavour to stir-fry and other dishes
  4. an edible fungus that are used mainly for their crunchy yet gelatinous texture in Chinese soup and stir-fried dishes
  5. this vegetable is a member of the gourd family, which includes melons, cucumber and squashes. This looks like a large wrinkled cucumber
  6. another indispensable ingredient that is used in the Greek cuisine
  7. fruit is the typical dessert, but the Greeks are also known for their______ and pastries
  8. olive trees have grown in Greece so far back in ancient times that legend calls them ___________________
  9. __________ have been an important part of the Chinese diet since the Han dynasty period
  10. In Chinese cooking ______ is used more as a seasoning than as a meat ingredient
  11. has a limited variety of veggies and wheat due to a colder climate and less fertile soil
  12. food is cooked in very hot oil that completely covers the food
  13. there is no milk in the Chinese diet so their source of calcium are from:
  14. or grain food is another important part of the Chinese diet
  15. one of the essential flavors of Chinese cuisine, this can be sliced, minced or grated. This gives a refreshinglyclean, hot flavour to all kinds of food
  16. this type of rice-flour noodle is sold dried, both narrow and wide
  17. the most popular meat in Greece
  18. widely used in the South
Down
  1. An all-purpose pastry that is made of flour, water and salt, stretched into tissue-this sheets
  2. what western province specializes in hot and spicy food
  3. food is cooked over a charcoal fire in an over
  4. Greek food is also influenced by ________ cuisine
  5. herb that is generously used in lamb dishes along with garlic
  6. this firm, slender, slightly sweet sausage is made mainly of pork liver
  7. a hard, pale yellow grating type of cheese similar to parmesan
  8. The Greeks are extremely fond of __________
  9. food is placed on a grill or spit and cooked over a charcoal fire
  10. the most common beverage
  11. a special category of short grain rice, also known as "sweet" or sticky rice
  12. source of calcium
  13. milk is used as a beverage and for making cheese and yogurt
  14. a flavouring oil that is made by heating dried chiles in peanut or sesame oil and steeping then for several hours or days.
  15. most famous dish in Northern China
  16. this thick, brown extract of salted oyster is used mainly in Southern China to flavour meat and veggie dished
  17. cuisine is well known for its dim-sum
  18. Greek food is influenced by ______cuisine
  19. an essential ingredient in the cooking of western and northern China and are used to a lesser degree in other parts of the country
  20. whole sheets of fresh rice noodles are used in some ________ preparations
  21. glutinous rice is typically _______ rather than boiled
  22. also called "scallions" and "shallots" these slender, young vegetables are widely used in Chinese cooking
  23. the most famous Greek sauce is an egg-lemon combination called _______
  24. this vegetable is popular in Greek cooking
  25. more nutritious than white rice, usually not popular with the Chinese

43 Clues: source of calcium • the most common beverage • widely used in the South • the most popular meat in Greece • most famous dish in Northern China • cuisine is well known for its dim-sum • Greek food is influenced by ______cuisine • this vegetable is popular in Greek cooking • The Greeks are extremely fond of __________ • food is cooked over a charcoal fire in an over • ...

Cancer Fighting Foods 2014-03-11

Cancer Fighting Foods crossword puzzle
Across
  1. An herb often used to flavor Italian food
  2. An herb often used to decorate food
  3. Grows on an evergreen tree and is used to flavor food and fragrances
  4. Judging by looks, this vegetable would be a cousin to broccoli
  5. If your performance is bad, you might get these thrown at you
  6. A leaping fish
  7. Tiny fruit that grows on a bush
  8. Crunchy snack sometimes served with peanut butter
  9. This fruit has been called an "alligator pear" because of its shape and leather-like skin
Down
  1. A "cousin" to onions and garlic; often used in soups
  2. Can be red,purple or green
  3. Leafy green that grows in water and is sometimes added to salads
  4. Vegetable that can be baked and eaten instead of potato chips
  5. Tiny fruit used in a popular Thanksgiving dish
  6. Tiny seed that can make muffins, cookies and breads healthier
  7. This fish is most often found in a can
  8. This nut has been described as resembling a brain
  9. Might make you cry when peeling
  10. Leafy green or purple vegetable used to make slaw
  11. President Obama's favorite vegetable

20 Clues: A leaping fish • Can be red,purple or green • Might make you cry when peeling • Tiny fruit that grows on a bush • An herb often used to decorate food • President Obama's favorite vegetable • This fish is most often found in a can • An herb often used to flavor Italian food • Tiny fruit used in a popular Thanksgiving dish • This nut has been described as resembling a brain • ...

Foods & Nutrition 1.01 2015-01-30

Foods & Nutrition 1.01 crossword puzzle
Across
  1. prevention: do not use appliances with frayed cords
  2. passing of bacteria or other harmful substances by using the same cutting board for poultry and vegetables without proper cleaning
  3. FBI associated with undercooked meats, unpasteurized dairy and untreated water
  4. a disease that is long-lasting or recurrent
  5. FBI commonly associated with undercooked poultry and eggs
  6. metal that is approved to hold food items
  7. temperature zone in which bacteria grow 40-140
  8. exerting pressure on a victims abdomen to alleviate choking
  9. sanitation cleanliness of equipment and facilities
  10. substance used to kill germs after cleaning
  11. FBI associated with untreated water
  12. FBI toxin associated improperly canned foods, damaged canned foods, cannot be cooked out
Down
  1. metals that do not transmit electric currents
  2. prevention: wipe up spills immediately
  3. prevention: clean oil and food debris from burner pans
  4. surface that is impenetrable
  5. FBI commonly associated with raw or undercooked ground beef
  6. how food is handled to prevent food borne illness
  7. time, temperature, control for safety
  8. prevention: store chemicals and food separately
  9. United States Department of Agriculture
  10. prevention: use sharp knives and store them properly
  11. FBI associated with unpasteurized meats and cheeses and can cause a miscarriage in pregnant women
  12. prevention: use pot holders
  13. prevention: do not give children small round food or talk while eating

25 Clues: prevention: use pot holders • surface that is impenetrable • FBI associated with untreated water • time, temperature, control for safety • prevention: wipe up spills immediately • United States Department of Agriculture • metal that is approved to hold food items • a disease that is long-lasting or recurrent • substance used to kill germs after cleaning • ...

Foods Crossword Puzzle 2016-03-09

Foods Crossword Puzzle crossword puzzle
Across
  1. stored __________ can be used as a source of energy
  2. iron builds_______
  3. you will be this as a side effect of having a low intake of iron
  4. repairs cells and tissues
  5. fat promotes healthy____
  6. chemical grouping
  7. contains non-heme iron and is also removed when making a certain decoration
  8. high-calorie foods do not provide a steady source of_______
  9. sticks with you
  10. a plant product
  11. unlike _____, monosaturated fats are beneficial fatty acids
  12. is a source of protein
  13. bean
Down
  1. cholesterol helps the production of this vitamin
  2. rich in iron
  3. helps fight diseases
  4. a constant intake of empty calories can lead to_______
  5. considered "bad"
  6. people who have this are often lethargic
  7. does not provide all nine essential amino acids
  8. to protect your vital organs fat provides this
  9. you are at risk of this if you eat too much fat
  10. a breakfast food
  11. naturally occurring in a certain type of food
  12. when broken down it is one of the two categories
  13. the opposite of complex

26 Clues: bean • rich in iron • sticks with you • a plant product • considered "bad" • a breakfast food • chemical grouping • iron builds_______ • helps fight diseases • is a source of protein • the opposite of complex • fat promotes healthy____ • repairs cells and tissues • people who have this are often lethargic • naturally occurring in a certain type of food • ...

C.J. Foods, Inc. 2016-03-25

C.J. Foods, Inc. crossword puzzle
Across
  1. The time of year when everything starts to bloom.
  2. One of the our digest vendors.
  3. What state did Roger Wilson move from?
  4. What does Jasper Frazee help coach?
  5. One of the four CJF priorities
  6. The newest member of the IT department
  7. What month did Natalie Droge (Bern admin) get married last year?
  8. The name of the company that recently purchased Natural Balance
  9. Pet Food _______ is the only show where CJF sets up a booth.
Down
  1. The number of plants owned by CJF
  2. What town does Kelly (our new PC administrative assistant) live?
  3. The first word of the show Jacob Strahm and John Krehbiel attend in Orlando each year
  4. He has worked at CJF for 25 years and counting.
  5. Makes sure everything keeps running around the plant
  6. ______ Springs is where BP40 is located
  7. Essential tool for our warehouse crews
  8. Word twelve in our mission statement
  9. Who is the director of Supply Chain?
  10. Name the manufacturer of our extruders
  11. CJF top priority
  12. Where nutrition and love meet...

21 Clues: CJF top priority • One of the our digest vendors. • One of the four CJF priorities • Where nutrition and love meet... • The number of plants owned by CJF • What does Jasper Frazee help coach? • Word twelve in our mission statement • Who is the director of Supply Chain? • What state did Roger Wilson move from? • Essential tool for our warehouse crews • ...

foods class crossword 2019-10-15

foods class crossword crossword puzzle
Across
  1. where digestion starts
  2. known as the sunlight vitamin
  3. help fight infections
  4. how long does digestion take
  5. helps for normal blood clotting
  6. helps night vision
  7. takes the longest to digest
  8. produces red blood cells
  9. only mix with water
  10. nutrient that isn't fully digested
  11. helps build strong bones and teeth
Down
  1. substances the body uses to rebuild itself
  2. stomachs main job
  3. oil that is turned into a solid fat
  4. chemicals found in many types of foods
  5. made of carbon hydrogen oxygen
  6. there are 22 of these
  7. takes the fastest to digest
  8. only mix with fat
  9. organ that makes bile

20 Clues: stomachs main job • only mix with fat • helps night vision • only mix with water • help fight infections • there are 22 of these • organ that makes bile • where digestion starts • produces red blood cells • takes the fastest to digest • takes the longest to digest • how long does digestion take • known as the sunlight vitamin • made of carbon hydrogen oxygen • ...

Foods and drinks 2021-01-20

Foods and drinks crossword puzzle
Across
  1. café
  2. arroz
  3. salada
  4. panquecas
  5. água
  6. torrada
  7. chá
  8. refrigerante
  9. cereais
  10. sorvete
  11. frutas
  12. frango
  13. nuggets
  14. ovos
Down
  1. bolo
  2. feijão
  3. leite
  4. rosquinha
  5. macarrão
  6. bife
  7. sanduiche
  8. vegetais
  9. suco
  10. biscoitos
  11. peixe

25 Clues: chá • café • bolo • bife • água • suco • ovos • leite • arroz • peixe • feijão • salada • frutas • frango • torrada • cereais • sorvete • nuggets • macarrão • vegetais • rosquinha • panquecas • sanduiche • biscoitos • refrigerante

Foods 9 puzzle 2021-02-10

Foods 9 puzzle crossword puzzle
Across
  1. You use this to peel things
  2. put ur _________ back
  3. don’t ______ in the kitchen instead walk carefully
  4. We use this to mix things
  5. used to flip pancakes
  6. we use this to grate cheese
  7. don’t put a fork in the ________
  8. clean up your ________
  9. tie your ____ back
Down
  1. You make muffins and cupcakes in this
  2. always wear_____when touching hot things
  3. you put wet objects in this
  4. You put hot objects on this
  5. you use this to clean wet items
  6. I cut vegetables on this
  7. used to mix liquid ingredients
  8. used to scrap bowls
  9. _______ your hands before cooking
  10. used to mix dry ingredients
  11. U do this to dirty dishes

20 Clues: tie your ____ back • used to scrap bowls • put ur _________ back • used to flip pancakes • clean up your ________ • I cut vegetables on this • We use this to mix things • U do this to dirty dishes • you put wet objects in this • You use this to peel things • You put hot objects on this • used to mix dry ingredients • we use this to grate cheese • used to mix liquid ingredients • ...

FOODS ALPHABET CROSSWORD 2020-08-02

FOODS ALPHABET CROSSWORD crossword puzzle
Across
  1. A food made from flat, usually round bread that is topped with usually tomato sauce and cheese
  2. Cakes with a hole
  3. is the meat of calves
  4. an oval or round object laid by a female bird, reptile, fish, or invertebrate
  5. a semi-solid sourish food prepared from milk fermented by added bacteria
  6. A green variety of smooth-skinned summer squash
  7. Birthday party must have this!
  8. The fruit does look hairy. The fruit is green in color when not yet ripe. Once ripe the outside of the fruit turns red.
  9. People on diet will think about this
  10. A dark green fruit that has an oval shape. It has soft, light green flesh inside. Many people like to eat it on toast
  11. Monkeys and Minions love these.
  12. An Italian chicken soup with parmesan dumplings.
  13. Kids like this, sweet and usually made from gelatin and fruit juice.
Down
  1. A round piece of minced beef, fried and usually eaten between two halves of a bread roll
  2. A hard, acid pear-shaped fruit used in preserves or as flavoring
  3. A yellow fruit with sour juice that is used for giving flavor to food and drink
  4. Is a dish made from leavened batter or dough that is cooked between two plates that are patterned to give a characteristic size, shape, and surface impression.
  5. Mexican dish consisting of a fried tortilla, typically folded, filled with various mixtures.
  6. salty protein from the sea.
  7. Have many flavors such as chocolate, vanilla and strawberry. It’s cold and melts
  8. A dish of pieces of meat, fish, or vegetables roasted or grilled on a skewer or spit.
  9. ____ are thick Japanese noodles made of wheat
  10. Delicious summer fruit: Big pip, yellow flesh, juicy.
  11. Small green/purple fruit that we eat or make into wine.
  12. This fruit’s name is the same as its color
  13. A strip, ring, or tube of pasta, typically made with egg and usually eaten with a sauce or in a soup.

26 Clues: Cakes with a hole • is the meat of calves • salty protein from the sea. • Birthday party must have this! • Monkeys and Minions love these. • People on diet will think about this • This fruit’s name is the same as its color • ____ are thick Japanese noodles made of wheat • A green variety of smooth-skinned summer squash • An Italian chicken soup with parmesan dumplings. • ...

Foods and Nutrition 2017-04-17

Foods and Nutrition crossword puzzle
Across
  1. body needs this to function properly
  2. this should stay positive
  3. unbalanced, promise to quickly lose weight
  4. look like little springs, helps repair tissues
  5. grossly overweight
  6. potassium is a _____
  7. breaking down sugars
  8. not eating, dangerously underweight
  9. recommended amount of food eaten
  10. psychological disorders; abnormal or disturbed eating habits
  11. simple (sugars) and complex (starches)
Down
  1. unit of measurement
  2. binge eating, then feeling guilty
  3. label found on food packaging
  4. found in veggies, helps you grow
  5. above a normal weight
  6. weight-to-height ratio (BMI)
  7. store energy
  8. hydrogen and oxygen compound
  9. how much you eat
  10. an important part of losing weight

21 Clues: store energy • how much you eat • grossly overweight • unit of measurement • potassium is a _____ • breaking down sugars • above a normal weight • this should stay positive • weight-to-height ratio (BMI) • hydrogen and oxygen compound • label found on food packaging • found in veggies, helps you grow • recommended amount of food eaten • binge eating, then feeling guilty • ...

Foods and Nutrition 2017-04-14

Foods and Nutrition crossword puzzle
Across
  1. 35 percent of Americans have this.
  2. a lake or ocean
  3. a normal ________________ is within the range of 20 to 30.
  4. Your body uses ______ for a variety of biological processes, including growth, digestion, and nerve function.
  5. can be found on the back of Kraft mac and cheese.
  6. Tom's ____ resulted in weight loss.
  7. All of the food groups have foods rich in this.
  8. many of these can be found in dairy or meat products.
  9. Experts classify the cabbage soup diet as a __________.
  10. Tom got a small _____ of pie.
  11. form of addiction is _________ in which an individual overeats, then purges.
Down
  1. biological molecule consisting of carbon, hydrogen and oxygen atoms.
  2. One __________ of sour punch twists has 150 calories.
  3. peter griffin
  4. Tom thinks Mary may have an _____________.
  5. Green tea is renowned for boosting this.
  6. self-imposed starvation.
  7. a bad __________ can lead to an eating disorder.
  8. in avocado, nuts, and vegetable oils, such as canola, olive, and peanut oils.
  9. the average person is supposed to eat 2,000-2,500 of these a day.

20 Clues: peter griffin • a lake or ocean • self-imposed starvation. • Tom got a small _____ of pie. • 35 percent of Americans have this. • Tom's ____ resulted in weight loss. • Green tea is renowned for boosting this. • Tom thinks Mary may have an _____________. • All of the food groups have foods rich in this. • a bad __________ can lead to an eating disorder. • ...

Foods and ingredients 2018-09-12

Foods and ingredients crossword puzzle
Across
  1. A small, pink sea creature
  2. This fruit shares name with a colour
  3. The main ingredient in a hotdog
  4. A well-known fish often eaten at new years eve
  5. A drink made with rum, lime, mint, sugar and sparkling water
  6. A berry often found in cakes an ice creams
  7. Probably the national dish of the USA
  8. This yellow vegetable sounds a bit like a very different Danish word
  9. A well-known dried fruit
  10. This beloved food is close to the french crepe
  11. A spice with green leaves often used for cooking. Rhymes with rhyme.
Down
  1. You say ______, I say _______
  2. Something weightlifters eat after training. Often in bars or as powder
  3. The name of the meat from a calf
  4. As the name says, this berry is black
  5. Another word for booze, which is also a religiou word
  6. A long, green vegetable that is very common in both salads and sandwiches
  7. This black substance is found in candy and ice cream. Danes love it.
  8. This snack goes really well with milk
  9. If you pick these in the forest, be careful. They might be poisenous
  10. This fruit shares name with a bird
  11. A much eaten fish that can swim upstream
  12. The name of the meat from a pig
  13. A small, red berry
  14. The name of the meat from a cow

25 Clues: A small, red berry • A well-known dried fruit • A small, pink sea creature • You say ______, I say _______ • The main ingredient in a hotdog • The name of the meat from a pig • The name of the meat from a cow • The name of the meat from a calf • This fruit shares name with a bird • This fruit shares name with a colour • As the name says, this berry is black • ...

Foods to Eat 2017-12-03

Foods to Eat crossword puzzle
Across
  1. Flour is you touch with something with flour in it. Flour converts with sugar. Flour is White.
  2. Pizza can heat up for 10 to 30 minutes then we decorate it with Pepperoni and Cheese.
  3. Breakfast Cereals Like Trix, Cocoa Puffs, Lucky Charms, Raisins Candy, Homemade Cereal, Cinnamon Toast, Bagel Cereal and Soo many Breakfast Cereals to choose from.
  4. Nuts grow on trees.
  5. Breads are made up like sandwiches.
  6. Sugar can changeing into Flour Sugar is a drink.
  7. Muffins are made up is Strawberrys, Bananas, Blueberrys, Marshmallows, Grapes, Oranges, Pumpkins, Limes, and Chocolate Chip.
  8. Soy is a syrup that covers up a pancake.
  9. Chicken can cut up into lots of pieces into an oven.
  10. Meals are for lunch.
  11. Fish live in underwater.
  12. Dessert Toppings like Whip Cream Only.
  13. Desserts like Pies, Muffins, Donuts, Cupcakes and More!
  14. Milk is Milk or Chocolate Milk.
  15. There are 4 seasons: We have Winter, Spring, Summer and Fall.
  16. Creamspreads is Cream Sprayer that holds up to 30 feet long of cream cheese.
  17. Sauces that you can put chips in sauces.
  18. We can Decorate Donuts like a chocolate skin or a strawberry skin or mabye a cranberry skin They have Rainbow sprinkles, Chocolate Sprinkles, Glazed Donuts and So Much More Donuts.
  19. It's a Drink that is looked like a soda.
  20. Get some cream cheese to spread your crispbread with topping, putting and more.
  21. We can Decorate Cakes like Putting, Hot Fudge, Brownies and White Fudge.
  22. Salads is the topping with bacon bits, lettuce, brococil and more!!!
  23. Sweeteners can be imagine something new about Sweeteners like: Candy, Gum, Chocolate Candy and more!!!
  24. Snacks is look like Chips, Preztels and Cheese.
  25. Pasta is a noodle salsa they can put Sauce in it.
  26. Syrups like Strawberry Syrup, Banana Syrup, Blueberry Syrup and Chocolate Syrup.
  27. Condiments that you can hold at these stations that we can hold.
Down
  1. Bars like Breakfast, Granola, Nutrition and even a liter bar.
  2. Noodles is in the Noodles Company signal.
  3. Yogurt is a favorite drink or a menu key but we have: Strawberry Yogurt, Blueberry Yogurt, Vanilla Yogurt and Mabye it can go Higher of Banana Yogurt.
  4. Pickles turn into Pickle Water.
  5. Jam is putted in the jar.
  6. Poultry Like Chicken, Turkey, Ducks or a Goose.
  7. You have to make some ingredients to bake something.
  8. Salsa is a noodle type that is different from these salads into places in one of these bars.
  9. Waffles can bake up in the toaster And when it pops out then we can decorate with Chocolate Chip Skin or Blueberry Skin Now we can Put with Maple Syrup, Banana Topping, Strawberry Topping, Blueberry Topping, Grape Topping, Lime Topping, Orange Topping, Apple Topping, Chocolate Topping and they Even have a Watermelon Topping!!!
  10. Each Flavor can hold up to Strawberry or mabye Blueberry and Mabye up to a Watermelon Flavor!!!
  11. Cheese melts into liquid turns into Yellow Milk, Yellow Water and Yellow Gases.
  12. Ice Cream like Firecracker, Popsicle, Mini Edition, Pokemon Edition, LittleBigPlanet Karting Edition and soo Much More Ice Cream Flavors.
  13. Meats like Raw Beef, Raw Chicken, Raw Porkchop and Raw Mutton.
  14. Fats is your extra body.
  15. Candy like Gum, Sweeties, Smarties and Skittles Too.
  16. Spices is so spicy!!! It's Very Hot!!!
  17. Gumball Machine has a few gums in it.
  18. Beverages like Soda, Orange Juice, Milk, Tea, Root Beer, Coffee, Sprite, Grape Juice, Diet Coke, Fruit and Vegetable Juices, Soft Drinks, Soda Drinks, Nobody Drinks, Carrot Juice, Mango Juice, Blueberry Juice, Lemomade, Lime Juice and soo many more beverages to choose from.
  19. You can put gravy on Mashed Potatoes.
  20. Salad Dressing only have 4 dressings We Have White Dressing, Black Dressing, Red Dressing and Green Dressing.
  21. Soups is look like Chicken Soup or mabye Tomato Soup.
  22. You can sell cookies at McDonald's
  23. Chocolate Candy like Twix, Hershey's, Snicker's Bars, Hanero Chocolates, Christmas Chocolates on Christmas, M'ms, Whoppers, Milk Dods, Chocolate Gum and Many More.
  24. Rice is shaped like chicken and rice.
  25. Pancakes can bake with some syrup with vititams with special abilitys on power with sprinkles, maple syrup, chocolate syrup and soo much more pancakes!
  26. You Can Crack an Egg.
  27. Take a half of your cracker
  28. Pastries have a main dish at the store.
  29. Vegetables like Carrots, Cucumber, Brocolil and Tomatos too.
  30. Matzos are tacos.
  31. Fruit like Apples, Bananas, Blackberrys, Blueberrys, Ciderberry, Elderberry, Limes, Oranges, Mangos, Peaches, Watermelon, Grapes, Pineapple, Pears, Mangos, Plums, Strawberrys, Chocolate Gum, Limeberry, Sugar Canes, and even an Extra Fruity Watermelon That's a real fruit!
  32. Pies can heat up into the oven Or some Fruit.
  33. Honey is made by bees.

60 Clues: Matzos are tacos. • Nuts grow on trees. • Meals are for lunch. • You Can Crack an Egg. • Honey is made by bees. • Fats is your extra body. • Fish live in underwater. • Jam is putted in the jar. • Take a half of your cracker • Pickles turn into Pickle Water. • Milk is Milk or Chocolate Milk. • You can sell cookies at McDonald's • Breads are made up like sandwiches. • ...

Foods to Eat 2017-12-03

Foods to Eat crossword puzzle
Across
  1. Ice Cream like Firecracker, Popsicle, Mini Edition, Pokemon Edition, LittleBigPlanet Karting Edition and soo Much More Ice Cream Flavors.
  2. Noodles is in the Noodles Company signal.
  3. Yogurt is a favorite drink or a menu key but we have: Strawberry Yogurt, Blueberry Yogurt, Vanilla Yogurt and Mabye it can go Higher of Banana Yogurt.
  4. Meals are for lunch.
  5. Breads are made up like sandwiches.
  6. Beverages like Soda, Orange Juice, Milk, Tea, Root Beer, Coffee, Sprite, Grape Juice, Diet Coke, Fruit and Vegetable Juices, Soft Drinks, Soda Drinks, Nobody Drinks, Carrot Juice, Mango Juice, Blueberry Juice, Lemomade, Lime Juice and soo many more beverages to choose from.
  7. Nuts grow on trees.
  8. Vegetables like Carrots, Cucumber, Brocolil and Tomatos too.
  9. It's a Drink that is looked like a soda.
  10. We can Decorate Donuts like a chocolate skin or a strawberry skin or mabye a cranberry skin They have Rainbow sprinkles, Chocolate Sprinkles, Glazed Donuts and So Much More Donuts.
  11. You can sell cookies at McDonald's
  12. Pasta is a noodle salsa they can put Sauce in it.
  13. Cheese melts into liquid turns into Yellow Milk, Yellow Water and Yellow Gases.
  14. Candy like Gum, Sweeties, Smarties and Skittles Too.
  15. Take a half of your cracker
  16. Dessert Toppings like Whip Cream Only.
  17. You have to make some ingredients to bake something.
  18. Desserts like Pies, Muffins, Donuts, Cupcakes and More!
  19. Spices is so spicy!!! It's Very Hot!!!
  20. Sugar can changeing into Flour Sugar is a drink.
  21. Milk is Milk or Chocolate Milk.
  22. Pastries have a main dish at the store.
  23. Creamspreads is Cream Sprayer that holds up to 30 feet long of cream cheese.
  24. Chicken can cut up into lots of pieces into an oven.
  25. Fruit like Apples, Bananas, Blackberrys, Blueberrys, Ciderberry, Elderberry, Limes, Oranges, Mangos, Peaches, Watermelon, Grapes, Pineapple, Pears, Mangos, Plums, Strawberrys, Chocolate Gum, Limeberry, Sugar Canes, and even an Extra Fruity Watermelon That's a real fruit!
  26. Pies can heat up into the oven Or some Fruit.
  27. Condiments that you can hold at these stations that we can hold.
  28. Waffles can bake up in the toaster And when it pops out then we can decorate with Chocolate Chip Skin or Blueberry Skin Now we can Put with Maple Syrup, Banana Topping, Strawberry Topping, Blueberry Topping, Grape Topping, Lime Topping, Orange Topping, Apple Topping, Chocolate Topping and they Even have a Watermelon Topping!!!
  29. Bars like Breakfast, Granola, Nutrition and even a liter bar.
  30. Get some cream cheese to spread your crispbread with topping, putting and more.
  31. We can Decorate Cakes like Putting, Hot Fudge, Brownies and White Fudge.
  32. Gumball Machine has a few gums in it.
  33. Fats is your extra body.
Down
  1. Rice is shaped like chicken and rice.
  2. Chocolate Candy like Twix, Hershey's, Snicker's Bars, Hanero Chocolates, Christmas Chocolates on Christmas, M'ms, Whoppers, Milk Dods, Chocolate Gum and Many More.
  3. Pizza can heat up for 10 to 30 minutes then we decorate it with Pepperoni and Cheese.
  4. Each Flavor can hold up to Strawberry or mabye Blueberry and Mabye up to a Watermelon Flavor!!!
  5. Meats like Raw Beef, Raw Chicken, Raw Porkchop and Raw Mutton.
  6. Muffins are made up is Strawberrys, Bananas, Blueberrys, Marshmallows, Grapes, Oranges, Pumpkins, Limes, and Chocolate Chip.
  7. Breakfast Cereals Like Trix, Cocoa Puffs, Lucky Charms, Raisins Candy, Homemade Cereal, Cinnamon Toast, Bagel Cereal and Soo many Breakfast Cereals to choose from.
  8. Sauces that you can put chips in sauces.
  9. There are 4 seasons: We have Winter, Spring, Summer and Fall.
  10. Salad Dressing only have 4 dressings We Have White Dressing, Black Dressing, Red Dressing and Green Dressing.
  11. Poultry Like Chicken, Turkey, Ducks or a Goose.
  12. Honey is made by bees.
  13. You Can Crack an Egg.
  14. Matzos are tacos.
  15. Pickles turn into Pickle Water.
  16. Soy is a syrup that covers up a pancake.
  17. Salads is the topping with bacon bits, lettuce, brococil and more!!!
  18. Salsa is a noodle type that is different from these salads into places in one of these bars.
  19. Sweeteners can be imagine something new about Sweeteners like: Candy, Gum, Chocolate Candy and more!!!
  20. Pancakes can bake with some syrup with vititams with special abilitys on power with sprinkles, maple syrup, chocolate syrup and soo much more pancakes!
  21. Syrups like Strawberry Syrup, Banana Syrup, Blueberry Syrup and Chocolate Syrup.
  22. Flour is you touch with something with flour in it. Flour converts with sugar. Flour is White.
  23. You can put gravy on Mashed Potatoes.
  24. Fish live in underwater.
  25. Snacks is look like Chips, Preztels and Cheese.
  26. Soups is look like Chicken Soup or mabye Tomato Soup.
  27. Jam is putted in the jar.

60 Clues: Matzos are tacos. • Nuts grow on trees. • Meals are for lunch. • You Can Crack an Egg. • Honey is made by bees. • Fish live in underwater. • Fats is your extra body. • Jam is putted in the jar. • Take a half of your cracker • Pickles turn into Pickle Water. • Milk is Milk or Chocolate Milk. • You can sell cookies at McDonald's • Breads are made up like sandwiches. • ...

Foods to Eat 2017-12-03

Foods to Eat crossword puzzle
Across
  1. Milk is Milk or Chocolate Milk.
  2. Yogurt is a favorite drink or a menu key but we have: Strawberry Yogurt, Blueberry Yogurt, Vanilla Yogurt and Mabye it can go Higher of Banana Yogurt.
  3. You Can Crack an Egg.
  4. Muffins are made up is Strawberrys, Bananas, Blueberrys, Marshmallows, Grapes, Oranges, Pumpkins, Limes, and Chocolate Chip.
  5. Fruit like Apples, Bananas, Blackberrys, Blueberrys, Ciderberry, Elderberry, Limes, Oranges, Mangos, Peaches, Watermelon, Grapes, Pineapple, Pears, Mangos, Plums, Strawberrys, Chocolate Gum, Limeberry, Sugar Canes, and even an Extra Fruity Watermelon That's a real fruit!
  6. Pickles turn into Pickle Water.
  7. Syrups like Strawberry Syrup, Banana Syrup, Blueberry Syrup and Chocolate Syrup.
  8. Condiments that you can hold at these stations that we can hold.
  9. Fish live in underwater.
  10. Get some cream cheese to spread your crispbread with topping, putting and more.
  11. Take a half of your cracker
  12. Soy is a syrup that covers up a pancake.
  13. Salad Dressing only have 4 dressings We Have White Dressing, Black Dressing, Red Dressing and Green Dressing.
  14. Chocolate Candy like Twix, Hershey's, Snicker's Bars, Hanero Chocolates, Christmas Chocolates on Christmas, M'ms, Whoppers, Milk Dods, Chocolate Gum and Many More.
  15. It's a Drink that is looked like a soda.
  16. Sugar can changeing into Flour Sugar is a drink.
  17. You have to make some ingredients to bake something.
  18. We can Decorate Cakes like Putting, Hot Fudge, Brownies and White Fudge.
  19. Dessert Toppings like Whip Cream Only.
  20. Beverages like Soda, Orange Juice, Milk, Tea, Root Beer, Coffee, Sprite, Grape Juice, Diet Coke, Fruit and Vegetable Juices, Soft Drinks, Soda Drinks, Nobody Drinks, Carrot Juice, Mango Juice, Blueberry Juice, Lemomade, Lime Juice and soo many more beverages to choose from.
  21. Pancakes can bake with some syrup with vititams with special abilitys on power with sprinkles, maple syrup, chocolate syrup and soo much more pancakes!
  22. Meats like Raw Beef, Raw Chicken, Raw Porkchop and Raw Mutton.
  23. Chicken can cut up into lots of pieces into an oven.
  24. Nuts grow on trees.
  25. Honey is made by bees.
  26. Salads is the topping with bacon bits, lettuce, brococil and more!!!
  27. Sauces that you can put chips in sauces.
  28. Soups is look like Chicken Soup or mabye Tomato Soup.
  29. You can put gravy on Mashed Potatoes.
Down
  1. Noodles is in the Noodles Company signal.
  2. Matzos are tacos.
  3. Waffles can bake up in the toaster And when it pops out then we can decorate with Chocolate Chip Skin or Blueberry Skin Now we can Put with Maple Syrup, Banana Topping, Strawberry Topping, Blueberry Topping, Grape Topping, Lime Topping, Orange Topping, Apple Topping, Chocolate Topping and they Even have a Watermelon Topping!!!
  4. Flour is you touch with something with flour in it. Flour converts with sugar. Flour is White.
  5. Each Flavor can hold up to Strawberry or mabye Blueberry and Mabye up to a Watermelon Flavor!!!
  6. Poultry Like Chicken, Turkey, Ducks or a Goose.
  7. Vegetables like Carrots, Cucumber, Brocolil and Tomatos too.
  8. Pastries have a main dish at the store.
  9. Pies can heat up into the oven Or some Fruit.
  10. Spices is so spicy!!! It's Very Hot!!!
  11. Rice is shaped like chicken and rice.
  12. Breakfast Cereals Like Trix, Cocoa Puffs, Lucky Charms, Raisins Candy, Homemade Cereal, Cinnamon Toast, Bagel Cereal and Soo many Breakfast Cereals to choose from.
  13. There are 4 seasons: We have Winter, Spring, Summer and Fall.
  14. Breads are made up like sandwiches.
  15. We can Decorate Donuts like a chocolate skin or a strawberry skin or mabye a cranberry skin They have Rainbow sprinkles, Chocolate Sprinkles, Glazed Donuts and So Much More Donuts.
  16. Ice Cream like Firecracker, Popsicle, Mini Edition, Pokemon Edition, LittleBigPlanet Karting Edition and soo Much More Ice Cream Flavors.
  17. Sweeteners can be imagine something new about Sweeteners like: Candy, Gum, Chocolate Candy and more!!!
  18. Bars like Breakfast, Granola, Nutrition and even a liter bar.
  19. Pizza can heat up for 10 to 30 minutes then we decorate it with Pepperoni and Cheese.
  20. Creamspreads is Cream Sprayer that holds up to 30 feet long of cream cheese.
  21. Pasta is a noodle salsa they can put Sauce in it.
  22. Meals are for lunch.
  23. Desserts like Pies, Muffins, Donuts, Cupcakes and More!
  24. You can sell cookies at McDonald's
  25. Salsa is a noodle type that is different from these salads into places in one of these bars.
  26. Cheese melts into liquid turns into Yellow Milk, Yellow Water and Yellow Gases.
  27. Snacks is look like Chips, Preztels and Cheese.
  28. Fats is your extra body.
  29. Candy like Gum, Sweeties, Smarties and Skittles Too.
  30. Jam is putted in the jar.
  31. Gumball Machine has a few gums in it.

60 Clues: Matzos are tacos. • Nuts grow on trees. • Meals are for lunch. • You Can Crack an Egg. • Honey is made by bees. • Fish live in underwater. • Fats is your extra body. • Jam is putted in the jar. • Take a half of your cracker • Milk is Milk or Chocolate Milk. • Pickles turn into Pickle Water. • You can sell cookies at McDonald's • Breads are made up like sandwiches. • ...

Foods in spanish 2024-05-21

Foods in spanish crossword puzzle
Across
  1. Cheese
  2. Sausage
  3. Pineapple
  4. Butter
  5. Blueberry
  6. Potatoes
  7. Strawberry
  8. Orange
  9. Apple
  10. Chicken
Down
  1. Bacon
  2. Eggs
  3. Pizza
  4. Steak
  5. Ham
  6. Banana
  7. Tomato
  8. Fish
  9. Breas
  10. Turkey

20 Clues: Ham • Eggs • Fish • Bacon • Pizza • Steak • Breas • Apple • Cheese • Banana • Butter • Tomato • Orange • Turkey • Sausage • Chicken • Potatoes • Pineapple • Blueberry • Strawberry

Farmina Pet Foods 2024-06-05

Farmina Pet Foods crossword puzzle
Across
  1. Which Digestion ingredient promotes absorption of nutrients and diminishes intestinal gas?
  2. One of the ancient grains used in grain-friendly formulas
  3. Which Weight Management ingredient helps animals feel fuller, longer?
  4. Which formula is also considered the "functional diet" line?
  5. What is NOT included in the Ocean and Skin & Coat formulas?
  6. Farmina wet food does NOT include water, broth, fillers, and...?
  7. Which protein is used in the Weight Management food because it is HIGH in protein and LOW in fat?
  8. Dry food production extrusion process
  9. What oil coats each piece of kibble?
  10. What part of the pea is NOT used in the grain-free formulas?
  11. Farmina uses protective ____ packaging
  12. One of the ancient grains used in grain-friendly formulas
  13. Which Skin & Coat ingredient acts as an anti-inflammatory?
  14. What natural gas preserves the dry foods?
  15. Farmina's vitamins are _____-derived
Down
  1. Farmina is a ____ food, helping pet parents feed less
  2. Farmina is an _____-founded and -based company
  3. Which Urinary ingredient acts as a calming AND anti-inflammatory agent?
  4. One of the two minerals that is low in the feline Urinary formula...
  5. Which Digestion ingredient reduces inflammation, bloating, abdominal pain and cramps?
  6. Farmina Pet Health Coaches ___ personalized pet health plans
  7. Farmina uses only fresh, human-grade, ___-free ingredients in all lines of our science-backed foods
  8. Farmina's philosophy: What is their inspiration?
  9. Farmina's philosophy: What is their method?
  10. One of the two minerals that is low in the feline Urinary formula...

25 Clues: What oil coats each piece of kibble? • Farmina's vitamins are _____-derived • Dry food production extrusion process • Farmina uses protective ____ packaging • What natural gas preserves the dry foods? • Farmina's philosophy: What is their method? • Farmina is an _____-founded and -based company • Farmina's philosophy: What is their inspiration? • ...

Meals and foods 2024-04-24

Meals and foods crossword puzzle
Across
  1. cheese
  2. meatballs
  3. milk
  4. candy
  5. eggs
  6. bread
  7. french frys
  8. chocolate
  9. grapes
  10. Spanish ham
  11. dinner
  12. juice (Spain)
  13. food, meal
  14. beans
  15. food, nourishment
  16. asparagus
Down
  1. spaghetti
  2. salad
  3. hamburger
  4. cereal
  5. watermelon
  6. cookies
  7. sandwich (Spain)
  8. coffee
  9. apple
  10. juice (LA)
  11. strawberries
  12. bacon
  13. breakfast
  14. sandwich (LA)
  15. ham
  16. lunch
  17. pizza
  18. ice cream

34 Clues: ham • milk • eggs • salad • candy • apple • bread • bacon • beans • lunch • pizza • cheese • cereal • coffee • grapes • dinner • cookies • spaghetti • hamburger • meatballs • chocolate • breakfast • ice cream • asparagus • watermelon • juice (LA) • food, meal • french frys • Spanish ham • strawberries • sandwich (LA) • juice (Spain) • sandwich (Spain) • food, nourishment

Foods Prep Terms 2024-02-08

Foods Prep Terms crossword puzzle
Across
  1. Work dough by pressing it with heels of hands, folding, turning and repeating motion until dough is smooth and elastic
  2. To make a liquid more dense by adding an agent like flour, cornstarch, or egg yolks
  3. To soak in a hot liquid
  4. To cut into small pieces
  5. Decorate foods by adding an attractive & complementary food
  6. To heat appliance to desired temperature about 5-8 min. before it is to be used
  7. To put food through a fine sieve or mill to form a smooth liquid
  8. cut into very small cubes of equal size
  9. Place small pieces of butter or another food over the surface of a food
  10. Cook without fat in an uncovered skillet
  11. To cut into thin, flat pieces
  12. Cook one or several foods together in a seasoned liquid for a long time
  13. Mix ingredients together with a circular up & down motion using a spoon, whisk or electric mixer
  14. Cook in a small amount of hot fat
  15. to cook uncovered in the oven with dry heat
  16. to heat sugar until a brown color & characteristic flavor develops
Down
  1. Incorporate a delicate mixture into a thicker mixture
  2. To leave an opening through which steam can escape in covering of food to be cooked in a microwave
  3. To soften solid fats, often by adding a second ingredient, such as sugar
  4. To mix lightly
  5. To make into a desired shape
  6. Cut or chop into very fine pieces
  7. Apply a liquid that forms a glossy coating
  8. Cut into thin stick-size strips
  9. Boil in liquid until partially cooked
  10. To make small, shallow cuts on the surface of food
  11. Decrease the quantity of a liquid & intensify the flavor by boiling
  12. To cook in a liquid that is barely at the boiling point
  13. To add herbs, spices, or other ingredients to a food to increase the flavor
  14. To cut or break into thin pieces
  15. To brown the surface of a food very quickly with high heat
  16. To mix with circular motion

32 Clues: To mix lightly • To soak in a hot liquid • To cut into small pieces • To mix with circular motion • To make into a desired shape • To cut into thin, flat pieces • Cut into thin stick-size strips • To cut or break into thin pieces • Cut or chop into very fine pieces • Cook in a small amount of hot fat • Boil in liquid until partially cooked • cut into very small cubes of equal size • ...

Nathan's foods crossword 2024-02-24

Nathan's foods crossword crossword puzzle
Across
  1. white liquid full of proteins
  2. gives structure to baked goods
  3. a container made of metal and used for cooking food in.
  4. contributes to blood sugar
  5. just so happens to be this class
  6. the quantification of attributes of an object
  7. always comes first and maybe second
  8. first meal of the day
  9. a meal eaten in the middle of the day
  10. is a great source of calcium
  11. cooks the food for you
  12. sugar found in fruit
  13. puts out grease fires
  14. instructions for baking or cooking
  15. cooking food by dry heat without direct exposure to a flame, typically in an oven
  16. I would hope you eat the chicken variant
  17. a bacteria used for raising dough
Down
  1. there are a lot of scary things in the kitchen but personally this thing the scariest
  2. the distinctive taste of a food or drink
  3. what do all of these have in common, honey crisp, granny smith, and red delicious
  4. something you don't want in the kitchen
  5. makes up of building blocks of the body
  6. causes cell death, also is a common sweetener in some foods
  7. terrible without dairy and the home made stuff is comparable to KD
  8. a single cell organism
  9. product that comes form a cow
  10. a ______ is a cooked mixture of equal parts flour and fat
  11. sticky golden and sweet
  12. a sugar turned into energy by the mitochondria
  13. long sharp and steal
  14. a round Italian dish best served with pineapple and ham on top

31 Clues: sugar found in fruit • long sharp and steal • first meal of the day • puts out grease fires • a single cell organism • cooks the food for you • sticky golden and sweet • contributes to blood sugar • is a great source of calcium • white liquid full of proteins • product that comes form a cow • gives structure to baked goods • just so happens to be this class • ...

Foods 30 Crossword 2023-03-10

Foods 30 Crossword crossword puzzle
Across
  1. Heightens the spice's aroma.
  2. Treat them like a bouquet of flowers
  3. Mainly contains meats, thin.
  4. Should be stored in an airtight container
  5. Something that happens when spices are ground
  6. Bergamot,Lavender,Lemon balm,etc.
  7. To boil the liquid until the solid particles suspended in it result in the sauce.
  8. A medley of diced carrots, celery, and onions.
  9. Cooked for about 3 minutes until it no longer smells of uncooked flour.
  10. Cilantro,dill,fennel,etc
Down
  1. A broth made by stewing meat, fish, vegetables, etc.
  2. How do spices develop their aromatic flavor
  3. Who created the family tree of sauces?
  4. Starch or flour mixed with water.
  5. What needs to be done to spices so they're more aromatic
  6. Type of climate spices are grown in
  7. Cooks for about 7-15 minutes until it smells like toast.
  8. Mainly contains bones, thick.
  9. How long will whole spices stay aromatic
  10. Flour mixed with fat.

20 Clues: Flour mixed with fat. • Cilantro,dill,fennel,etc • Heightens the spice's aroma. • Mainly contains meats, thin. • Mainly contains bones, thick. • Starch or flour mixed with water. • Bergamot,Lavender,Lemon balm,etc. • Type of climate spices are grown in • Treat them like a bouquet of flowers • Who created the family tree of sauces? • How long will whole spices stay aromatic • ...

Foods 30 Crossword 2023-03-10

Foods 30 Crossword crossword puzzle
Across
  1. Heightens the spice's aroma.
  2. Treat them like a bouquet of flowers
  3. Mainly contains meats, thin.
  4. Should be stored in an airtight container
  5. Something that happens when spices are ground
  6. Bergamot,Lavender,Lemon balm,etc.
  7. To boil the liquid until the solid particles suspended in it result in the sauce.
  8. A medley of diced carrots, celery, and onions.
  9. Cooked for about 3 minutes until it no longer smells of uncooked flour.
  10. Cilantro,dill,fennel,etc
Down
  1. A broth made by stewing meat, fish, vegetables, etc.
  2. How do spices develop their aromatic flavor
  3. Who created the family tree of sauces?
  4. Starch or flour mixed with water.
  5. What needs to be done to spices so they're more aromatic
  6. Type of climate spices are grown in
  7. Cooks for about 7-15 minutes until it smells like toast.
  8. Mainly contains bones, thick.
  9. How long will whole spices stay aromatic
  10. Flour mixed with fat.

20 Clues: Flour mixed with fat. • Cilantro,dill,fennel,etc • Heightens the spice's aroma. • Mainly contains meats, thin. • Mainly contains bones, thick. • Starch or flour mixed with water. • Bergamot,Lavender,Lemon balm,etc. • Type of climate spices are grown in • Treat them like a bouquet of flowers • Who created the family tree of sauces? • How long will whole spices stay aromatic • ...

Classic American Foods 2023-03-14

Classic American Foods crossword puzzle
Across
  1. Grilled corned beef on rye with sauerkraut and Swiss cheese
  2. Ground beef and tomato sauce on a bun
  3. Classic cheesy pasta dish
  4. Grilled beef patty on a bun
  5. Creamy beef and mushroom noodle dish
  6. Baked pastry with chicken and veggies
  7. Creamy seafood soup
  8. Grilled or boiled sausage on a bun
  9. Melted cheese between bread slices
  10. Thin, crispy potato sticks
  11. Chopped salad with chicken, bacon, and avocado
  12. Classic sandwich combo
  13. Chili and Fritos corn chips
  14. Southern-style fried fish
  15. Ground beef patty with gravy
Down
  1. Grilled or boiled corn
  2. Sweet, spiced dessert with crust
  3. Southern-style comfort food
  4. Gelatin dessert in various flavors
  5. Noodle dish with canned tuna and veggies
  6. Sweet and savory slow-cooked beans
  7. Spicy beef and bean stew
  8. Ground meat and bread crumbs baked together
  9. Deep-fried grated potato bites

24 Clues: Creamy seafood soup • Grilled or boiled corn • Classic sandwich combo • Spicy beef and bean stew • Classic cheesy pasta dish • Southern-style fried fish • Thin, crispy potato sticks • Southern-style comfort food • Grilled beef patty on a bun • Chili and Fritos corn chips • Ground beef patty with gravy • Deep-fried grated potato bites • Sweet, spiced dessert with crust • ...

FOODS AND DRINKS 2023-05-20

FOODS AND DRINKS crossword puzzle
Across
  1. a carbonated soft drink manufactured by the Coca-Cola Company
  2. dish of Italian origin consisting of a flattened disk of bread dough topped with some combination of olive oil, oregano, tomato, olives, mozzarella or other cheese, and many other ingredients
  3. a dish consisting of mixed, mostly natural ingredients
  4. a sweetened, carbonated, and usually flavored drink
  5. a food made from cacao beans.
  6. a drink made from the extraction or pressing of the natural liquid contained in fruit and vegetables
  7. a sandwich consisting of a cooked meat patty on a bun or roll
  8. a thick sweet food that is made by cooking fruit with a large amount of sugar, and that is usually spread on bread
  9. a sweet beverage made by blending milk, ice cream, and flavorings or sweeteners
  10. the most popular type of pasta in the world
  11. a type of alcoholic drink
  12. a hot drink made by pouring boiling water onto dried leaves
Down
  1. a beverage prepared from roasted its beans
  2. a nutrient-dense dairy food, providing protein, fats, and minerals
  3. a food typically consisting of vegetables, sliced cheese or meat, placed on or between slices of bread
  4. a thin flat round cake made from a mixture of flour, eggs and milk that is fried on both sides
  5. a staple food prepared from a dough of flour
  6. a food made of ground-up or chopped-up meath
  7. a fermented milk product
  8. the liquid produced by the mammary glands of mammals
  9. pieces of meat or vegetables grilled on a long thin stick, or slices of grilled meat served in flat bread

21 Clues: a fermented milk product • a type of alcoholic drink • a food made from cacao beans. • a beverage prepared from roasted its beans • a staple food prepared from a dough of flour • a food made of ground-up or chopped-up meath • the most popular type of pasta in the world • a sweetened, carbonated, and usually flavored drink • ...

Foods from Spain 2021-11-10

Foods from Spain crossword puzzle
Across
  1. suave y delicioso
  2. de paella de marisco
  3. fish in spanish
  4. el sándwich
  5. país en el sur de Europa
  6. comienzo de algo
  7. crujientes y dulces
  8. Tortilla espanola
  9. artículo más común en gazpacho
  10. big or large in spansih
  11. cosas utilizadas para hacer alimentos
  12. El sabor de algo
Down
  1. plato común hecho en una sartén
  2. Una sopa
  3. dulce y cremoso
  4. tortilla esponola
  5. concinera
  6. rice in spanish
  7. flavor in spanish
  8. normal
  9. ingredientes

21 Clues: normal • Una sopa • concinera • el sándwich • ingredientes • fish in spanish • dulce y cremoso • rice in spanish • comienzo de algo • El sabor de algo • suave y delicioso • tortilla esponola • flavor in spanish • Tortilla espanola • crujientes y dulces • de paella de marisco • big or large in spansih • país en el sur de Europa • artículo más común en gazpacho • plato común hecho en una sartén • ...

Spanish Foods #4 2021-11-11

Spanish Foods #4 crossword puzzle
Across
  1. vegetables
  2. salt
  3. tomatoes
  4. milk
  5. pumpkin
  6. cucumbers
  7. pepper
  8. lettuce
  9. watermelon
  10. bread
Down
  1. eggplant
  2. onion
  3. butter
  4. garlic
  5. potatoes
  6. beans
  7. celery
  8. spinach
  9. rice
  10. eggs
  11. corn

21 Clues: salt • milk • rice • eggs • corn • onion • beans • bread • butter • garlic • celery • pepper • spinach • pumpkin • lettuce • eggplant • potatoes • tomatoes • cucumbers • vegetables • watermelon

Spanish Foods Vocab 2025-01-13

Spanish Foods Vocab crossword puzzle
Across
  1. el jamon
  2. los huevoos
  3. la pizza
  4. las fresas
  5. la naranja
  6. las galletas
  7. el tocino
  8. el pan
  9. los panqueques
  10. el cereal
  11. el pan tostado
Down
  1. el yogur
  2. la manzana
  3. el platano
  4. la ensalada
  5. en el desayuno
  6. en el almuerzo
  7. la salchica
  8. la hamburguesa
  9. el queso

20 Clues: el pan • el yogur • el jamon • la pizza • el queso • el tocino • el cereal • la manzana • las fresas • el platano • la naranja • los huevoos • la ensalada • la salchica • las galletas • en el desayuno • en el almuerzo • la hamburguesa • los panqueques • el pan tostado

foods and finance 2025-01-29

foods and finance crossword puzzle
Across
  1. To cut something into small peices
  2. To mix butter and sugar into a thick constancy
  3. A taste of food or a drink
  4. Bread before its cooked
  5. Browning something
  6. To cook with out flames
  7. To make something really cold
  8. TO cut something into small cubes
  9. Skinning the fish
  10. Drizzle a thin liquid on something
  11. To fry a pan with fat or butter
  12. Heating stuff at a fairly high temp
Down
  1. Let water bubble then cook in it
  2. Uncooked meat
  3. A thick solid piece
  4. Let something sit in liquid
  5. Remove bones
  6. To cook over fire
  7. Separate solids and liquids
  8. Fry food in oil

20 Clues: Remove bones • Uncooked meat • Fry food in oil • To cook over fire • Skinning the fish • Browning something • A thick solid piece • Bread before its cooked • To cook with out flames • A taste of food or a drink • Let something sit in liquid • Separate solids and liquids • To make something really cold • To fry a pan with fat or butter • Let water bubble then cook in it • ...

FOODS-DRINKS-CONTAINERS 2025-03-05

FOODS-DRINKS-CONTAINERS crossword puzzle
Across
  1. BISTECCA
  2. PATATINE SACCHETTI
  3. LATTINA DI ALLUMINIO
  4. CEREALI
  5. MELA
  6. MAZZO
  7. FAGIOLI
  8. SUCCO
  9. CIPOLLA
  10. SCATOLETTA
  11. ACQUA DI RUBINETTO
  12. SALE
  13. POLLO
  14. FORMAGGIO
  15. MIRTILLO
  16. ACQUA GASATA
  17. CIOTOLA-SCODELLA
  18. TONNO
  19. FRAGOLA
  20. PROSCIUTTO
  21. PEZZO-FETTA
  22. UOVO
  23. PAGNOTTA
  24. YOGURT
  25. PATATA
  26. PISELLI
  27. DOLCE-CARAMELLA
Down
  1. PATATINE FRITTE
  2. VASETTO DI VETRO O COCCIO
  3. SALSICCIA
  4. CIOCCOLATO
  5. CAFFè
  6. PESCA
  7. LIMONE
  8. BROCCA
  9. PEPE-PEPERONE
  10. BURRO
  11. FETTA SOTTILE
  12. LATTE
  13. ACETO
  14. ACQUA NATURALEE
  15. BARRETTA (di cioccolato)
  16. RISO
  17. POMODORO
  18. TORTA
  19. CAROTA
  20. Tè
  21. BISCOTTO
  22. ZUCCHINA
  23. TAZZA CON IL MANICO
  24. INSALATA
  25. UVA
  26. TAZZINA
  27. PANE
  28. MARMELLATA-CONFETTURA
  29. SCATOLA
  30. PACCHETTO (patatine)
  31. BOTTIGLIA
  32. BICCHIERE

59 Clues: Tè • UVA • MELA • RISO • SALE • PANE • UOVO • CAFFè • PESCA • MAZZO • BURRO • LATTE • SUCCO • ACETO • POLLO • TORTA • TONNO • LIMONE • BROCCA • CAROTA • YOGURT • PATATA • CEREALI • FAGIOLI • CIPOLLA • TAZZINA • FRAGOLA • SCATOLA • PISELLI • BISTECCA • POMODORO • BISCOTTO • MIRTILLO • ZUCCHINA • INSALATA • PAGNOTTA • SALSICCIA • FORMAGGIO • BOTTIGLIA • BICCHIERE • CIOCCOLATO • SCATOLETTA • PROSCIUTTO • PEZZO-FETTA • ACQUA GASATA • PEPE-PEPERONE • FETTA SOTTILE • PATATINE FRITTE • ...

Foods Crossword Puzzle 2023-10-18

Foods Crossword Puzzle crossword puzzle
Across
  1. a breakfast food that commonly comes from a bird
  2. a common dessert at birthdays
  3. a round flat dish with many varying toppings
  4. a fruit that is green on the outside and red on the inside
  5. edible seeds; may be used for soup or chili
  6. a green vegetable with a lagre seed
  7. a long, curved, yellow fruit
  8. a cold beverage made from blended fruit
  9. a drink that comes from cows
  10. meat from a specific bird
Down
  1. a food often found in water
  2. a warm, liquified meal
  3. a cold dessert
  4. fruit from a tree that may be red, green, or yellow
  5. a tropical fruit
  6. you eat this in the morning
  7. a fruit that comes in bunches
  8. a small red fruit with many small seeds
  9. a vegetable with many layers; it has a very strong taste and smell
  10. the action of consuming a liquid

20 Clues: a cold dessert • a tropical fruit • a warm, liquified meal • meat from a specific bird • a food often found in water • you eat this in the morning • a long, curved, yellow fruit • a drink that comes from cows • a common dessert at birthdays • a fruit that comes in bunches • the action of consuming a liquid • a green vegetable with a lagre seed • ...

NC Foods Crossword 2024-10-26

NC Foods Crossword crossword puzzle
Across
  1. This style of topping hotdogs and hamburgers means adding slaw, chilli, onions, and sometimes mustard.
  2. This small fruit grows on a bush and is NC's official blue berry.
  3. This dish is made with black-eyed peas and rice. Many people eat it on New Years Day for good luck.
  4. This nut is used in many different ways, including as a pie ingredient. NC farmers produce more than 5 million pounds of this nut each year.
  5. This yellow bread is made from cornmeal. Some people like it sweet, some like it savory.
  6. This orange root vegetable is NC's state vegetable. NC grows more of this vegetable than any other state. It can be used in sweet or savory dishes and is often used to make casserole or fries.
  7. NC growers produce more than 150 million points of this fruit every year which can be eaten fresh or used to make juices, pies, sauce, and more. Red Delicious, Golden Delicious, Rome Beauty, and Staymen are the most commonly grown apples in NC.
  8. This fruit has its seeds on the outside and is NC's official red berry.
  9. This type of grape is the official fruit of NC. Manteo is home to a "Mother Vine" that is more than 400 years old.
  10. This type of bread is a tradition of many tribes, including the Cherokee. It is flat and can be made savory or sweet.
Down
  1. Don't confuse this pork product with it's "city" counterpart. This type of meat is salted and cured for anywhere from a few weeks to several months and often enjoyed as a breakfast item or on a biscuit.
  2. This bean is named for its appearance and is regarded by many as a symbol of luck and prosperity. It is sometimes called a cow pea or field pea.
  3. These greens are usually cooked for a long time at a low temperature. Many people flavor them with pork and vinegar.
  4. NC is known for this chopped, pork-based dish. There are two main styles of this dish in NC: Lexington style and Eastern style.
  5. This mixture of pork, cornmeal, and spices is often eaten for breakfast. It's so popular in NC that there are two official festivals for it -- one in the Spring and one in the Fall.
  6. Usually enjoyed at breakfast, this porridge is made from coarse-ground corn. In NC, it is usually a savory dish and topped with salt, butter, or even cheese.
  7. This small food's name includes the word "nut," but it's technically a legume. NC farmers grow more than 4 million pounds of this tiny tasty treat, which is often roasted and salted or turned into butter and slathered on sandwiches.
  8. This orange-colored fruit grows wild in NC, but be sure to only eat the ripe fruit. If you try to eat the fruit before it's ripe, you may be surprised by the bitter taste and how dry it will make your mouth feel.
  9. Corn, beans, and squash grown together are known by this name. Several NC tribes have legends about this group of traditional foods.
  10. These pieces of deep-fried cornbread are often served as a side with seafood or barbecue.
  11. The scientific name for this NC-native fruit is Asmina triloba, but its common name is a term many people call their grandfathers. This fruit is the largest native fruit in North America and is often found growing along rivers.

21 Clues: This small fruit grows on a bush and is NC's official blue berry. • This fruit has its seeds on the outside and is NC's official red berry. • This yellow bread is made from cornmeal. Some people like it sweet, some like it savory. • These pieces of deep-fried cornbread are often served as a side with seafood or barbecue. • ...

Know Your Foods 2024-10-23

Know Your Foods crossword puzzle
Across
  1. A yellow soup made with meat and spices.
  2. Japanese dish consisting rice accompanied by various ingredients.
  3. Indonesian salad with peanut sauce.
  4. Spicy beef dish often found in Padang's restaurant.
  5. Fried vegetable snacks.
  6. Fish cake served with dark vinegar sauce.
  7. Soft rice, usually served with chicken.
  8. A beef soup with a dark color.
  9. Meat stewed in coconut milk, usually chicken.
  10. Sweet and green rice cake balls filled with palm sugar.
Down
  1. Grilled meat served with peanut sauce.
  2. Grilled meat served with sides like vegetables or potatoes.
  3. Steamed dumplings served with peanut sauce.
  4. Soft, white cube made from soybeans, often fried.
  5. A fast food consisting of a meat, usually beef, placed inside a bread.
  6. Indonesian dish made of rice stir-fried with vegetables, eggs, and sometimes meat.
  7. Fermented soybean.
  8. Italian pasta dish served with tomato sauce.
  9. Long, thin strips made from flour and water.
  10. Meatball soup.
  11. A flat round bread baked with a topping of tomatoes, cheese, and other ingredients.

21 Clues: Meatball soup. • Fermented soybean. • Fried vegetable snacks. • A beef soup with a dark color. • Indonesian salad with peanut sauce. • Grilled meat served with peanut sauce. • Soft rice, usually served with chicken. • A yellow soup made with meat and spices. • Fish cake served with dark vinegar sauce. • Steamed dumplings served with peanut sauce. • ...

Foods brooke weskett 2024-04-09

Foods brooke weskett crossword puzzle
Across
  1. 3 types of measures: liquid/small/____
  2. the job that asks for extra tasks
  3. what job washes the dishes
  4. you store eggs at the ____ of the fridge
  5. in baking,creaming consists of butter and
  6. where are the drying and wash cloths
  7. before cooking, you sould
  8. type of dough used to make a drop cookie
  9. in the kitchen there a 3 bowl sizes, small/large/_____
  10. how many millimeters is 1 cup
  11. unit organizers make sure everythings in the right
  12. the basic component of a healthy breakfast
  13. whats a healthy fat
  14. if you see a spill you should
  15. 2 types of measuring, metric and
  16. the yellow part of an egg
Down
  1. where you can find a ladel
  2. what puts out a grease fire
  3. always turn pot handles
  4. what do you line baking sheets with
  5. what happens when you eat raw chicken
  6. a ____ is a foodborne illness organisme
  7. what is the unit organizers last job
  8. kitchen cupboards should be
  9. where you can find a whisk
  10. to check if cake is done, use a
  11. when cooking hair should be
  12. what part of an egg is safe to eat if accidently put in
  13. dishwashing water should be
  14. when cooking wear a

30 Clues: whats a healthy fat • when cooking wear a • always turn pot handles • before cooking, you sould • the yellow part of an egg • where you can find a ladel • what job washes the dishes • where you can find a whisk • what puts out a grease fire • kitchen cupboards should be • when cooking hair should be • dishwashing water should be • how many millimeters is 1 cup • ...

Foods Midterm Crossword 2024-04-16

Foods Midterm Crossword crossword puzzle
Across
  1. What is the term for a mixture of flour and fat used to thicken sauces?
  2. What type of fat is solid at room temperature?
  3. What is the process of adding flavor to food by soaking it in a liquid mixture called?
  4. What is the process of soaking food in a liquid to tenderize it called?
  5. What is the process of preserving food by heating it to a high temperature called?
  6. What is the process of cooking food slowly in a covered container?
  7. cup What tool is used to measure ingredients in the kitchen?
  8. What is the term for cooking food in a closed container for a long period of time?
  9. What type of knife is used to cut meat?
  10. What is the term for the liquid that comes out of meat when it is cooked?
  11. What is the process of exposing food to high heat to brown it called?
  12. What is the process of making a liquid thicker by adding flour or cornstarch called?
  13. What is the term for cooking food quickly in a small amount of fat over high heat?
  14. What is the term for cooking food in water that is just below boiling temperature?
  15. What is the process of mixing ingredients together to create a new dish called?
Down
  1. What is the main ingredient in pasta?
  2. What is the term for mixing air into a batter or dough to make it rise?
  3. What is the term for a mixture of flour, fat, and water used to make pie crusts?
  4. What is the term for coating meat in flour and browning it before cooking?
  5. What is the main ingredient in cake?
  6. What is the term for coating food in flour, egg, and breadcrumbs before cooking?
  7. What is the process of preserving food by removing moisture called?
  8. What is a small, sharp knife used for peeling fruits and vegetables called?
  9. What is the term for cutting food into small, even pieces?
  10. What is the process of removing fat from liquid by allowing it to cool and solidify?
  11. What is the term for cooking food in a small amount of fat over high heat?
  12. What is the main ingredient in bread?
  13. What is the process of preserving food by adding salt called?
  14. What is the layer of fat that forms on the surface of a liquid when it is cooled called?
  15. What is the main ingredient in pancakes?

30 Clues: What is the main ingredient in cake? • What is the main ingredient in pasta? • What is the main ingredient in bread? • What type of knife is used to cut meat? • What is the main ingredient in pancakes? • What type of fat is solid at room temperature? • What is the term for cutting food into small, even pieces? • ...

Meats: Foods & Nutrition 2022-11-08

Meats: Foods & Nutrition crossword puzzle
Across
  1. from hogs less than a year old
  2. the safest way to thaw meat
  3. figure the cost per ___ when buying beef
  4. a juice that could be used to tenderize meat
  5. when draining fat from beef never put it down the ___
  6. highest USDA grade of beef
  7. a dry heat method using a rack and an open pan
  8. steaks that are broiled to 170*F internal temperature
  9. a form of tenderizing that breaks down muscle fiber
  10. the best way to determine doneness in roasts
  11. ___ heat methods are used for tender beef cuts
  12. mandatory by the USDA for safety
  13. small white flecks of fat
  14. one of the b-vitamins found in meat
  15. voluntary procedure to determine the standard of beef
Down
  1. thin, white or transparent connective tissue
  2. protein material that binds muscles together
  3. from young calves (1-3 months old)
  4. building blocks of protein
  5. the internal temperature of ground beef is 1___*F
  6. a liquid containing a food acid used to tenderize
  7. a moist heat method using a small amount of liquid
  8. a nickname for the variety meat of the thymus gland
  9. from young sheep less than a year old
  10. the higher % lean means less ___
  11. a nutrient that helps the blood carry oxygen to and from the cells
  12. a nutrient that helps build body tissue
  13. a very tough, yellow connective tissue
  14. from cattle more than 1 year old

29 Clues: small white flecks of fat • building blocks of protein • highest USDA grade of beef • the safest way to thaw meat • from hogs less than a year old • the higher % lean means less ___ • mandatory by the USDA for safety • from cattle more than 1 year old • from young calves (1-3 months old) • one of the b-vitamins found in meat • from young sheep less than a year old • ...

FOODS AND DRINKS 2022-11-15

FOODS AND DRINKS crossword puzzle
Across
  1. mantar
  2. pankek
  3. peynir
  4. kahve
  5. ekmek
  6. haşlanmış yumurta
  7. tereyağı
  8. kurabiye
  9. sosis
  10. limonata
  11. çorba
  12. üzüm
  13. bal
  14. pirinç
  15. omlet
  16. reçel
Down
  1. patates kızartması
  2. tavada yumurta
  3. tost
  4. salatalık
  5. simit
  6. çay
  7. kruvasan
  8. zeytin
  9. salam
  10. süt
  11. portakal suyu
  12. domates
  13. fasulye
  14. mısır gevreği

30 Clues: çay • süt • bal • tost • üzüm • simit • kahve • ekmek • salam • sosis • çorba • omlet • reçel • mantar • pankek • peynir • zeytin • pirinç • domates • fasulye • kruvasan • tereyağı • kurabiye • limonata • salatalık • portakal suyu • mısır gevreği • tavada yumurta • haşlanmış yumurta • patates kızartması

Foods in French 2022-02-08

Foods in French crossword puzzle
Across
  1. french word for blueberry
  2. french word for orange
  3. french word for ice cream
  4. french word for cream
  5. french word for watermelon
  6. french for fruit
  7. french word for carrot
  8. french for dairy products
  9. french word for bell pepper
  10. french word for plum
  11. french word for apple
  12. french word for yogurt
Down
  1. french word for radish
  2. french word for cucumber
  3. french word for grapes
  4. french word for tomato
  5. french word for cheese
  6. french word for butter
  7. french word for strawberry
  8. french word for corn
  9. french for vegetables
  10. french word for peach
  11. french word for celery
  12. french word for milk

24 Clues: french for fruit • french word for corn • french word for milk • french word for plum • french word for cream • french for vegetables • french word for peach • french word for apple • french word for radish • french word for grapes • french word for tomato • french word for cheese • french word for orange • french word for butter • french word for celery • french word for carrot • ...

Junior Foods 101 2022-12-05

Junior Foods 101 crossword puzzle
Across
  1. What do we never pack into measuring spoons/cups?
  2. What is usually used to roll out dough?
  3. What measurement system does the USA use?
  4. We never put fat down a ________ beaucse it many clog it.
  5. What is at the center of an egg?
  6. What is the most common flour used in baking?
  7. cooking is a__________?
  8. What was the first recipe we made?
  9. What should we remove from our hands begore cooking?
  10. What was the name of the smoothie that was mainly based off of oranges?
  11. What is used to measure at least 50ml of liquid?
  12. What red dye is see to be linked to many dfferent types of brain disease and conditions (There is a few names for it).
  13. Dar chocolate is an example of __________?
  14. What are minerals that have an electrical charge called?
Down
  1. What is another word for green apples?
  2. What is gluten?
  3. What was the main ingredient in the energy balls?
  4. What is important to make sure a lab goes smoothly?
  5. What is another word for bad nutrition?
  6. What should we put uder a hot pan of sheet to prevent the surface underneath from getting damaged?
  7. What do apples contain that helps with gut health?
  8. Which clean up job involves helping the teacher after cooking?
  9. What colour is the flesh of a sweet potato?
  10. What vegetable cutting technique makes ribbon-like strips?
  11. What word means to cook in a little bit of fat?

25 Clues: What is gluten? • cooking is a__________? • What is at the center of an egg? • What was the first recipe we made? • What is another word for green apples? • What is usually used to roll out dough? • What is another word for bad nutrition? • What measurement system does the USA use? • Dar chocolate is an example of __________? • What colour is the flesh of a sweet potato? • ...

Foods and Beverages 2025-11-12

Foods and Beverages crossword puzzle
Across
  1. banana
  2. breakfast
  3. to sell
  4. dinner
  5. hamburger
  6. food
  7. other
  8. egg
  9. bread
  10. horrible
  11. soup
  12. to share
  13. to be hungry
  14. to feel like
  15. for
Down
  1. grapes
  2. now
  3. milk
  4. sandwich
  5. orange juice
  6. coffee
  7. lunch
  8. yogurt
  9. nutritious
  10. apple
  11. cereal
  12. beverage

27 Clues: now • egg • for • milk • food • soup • other • lunch • bread • apple • grapes • banana • dinner • coffee • yogurt • cereal • to sell • sandwich • horrible • to share • beverage • breakfast • hamburger • nutritious • orange juice • to be hungry • to feel like

Chores and Foods 2025-05-21

Chores and Foods crossword puzzle
Across
  1. to make the bed
  2. to decorate
  3. fish
  4. peas
  5. chores
  6. to prepare
  7. turkey
  8. apple
  9. peppers
Down
  1. watermelon
  2. potatos
  3. juice
  4. to fold
  5. strawberries
  6. sausage
  7. to clean
  8. ice cream
  9. to share
  10. grapes
  11. pineapple

20 Clues: fish • peas • juice • apple • chores • grapes • turkey • potatos • to fold • sausage • peppers • to clean • to share • ice cream • pineapple • watermelon • to prepare • to decorate • strawberries • to make the bed

Foods, Sports & Drinks 2026-01-16

Foods, Sports & Drinks crossword puzzle
Across
  1. pop
  2. food
  3. fruit
  4. french fries
  5. salad
  6. water
  7. volleyball
  8. baseball
  9. banana
  10. tennis
  11. dinner
  12. lunch
  13. breakfast
  14. italian food
Down
  1. pizza
  2. chinese food
  3. drink
  4. salsa
  5. chicken
  6. wrestling
  7. soup
  8. milk
  9. coffee
  10. swimming
  11. bread
  12. grapes
  13. apple
  14. cereal
  15. cheese
  16. golf
  17. hamburger

31 Clues: pop • food • soup • milk • golf • pizza • drink • fruit • salsa • salad • water • bread • lunch • apple • coffee • banana • tennis • grapes • dinner • cereal • cheese • chicken • swimming • baseball • wrestling • hamburger • breakfast • volleyball • chinese food • french fries • italian food

Most common foods 2026-01-29

Most common foods crossword puzzle
Across
  1. Food often eaten for breakfast, from chickens.
  2. Green leaves used in salads.
  3. A vegetable that can make you cry when you cut it.
  4. A sweet fruit, red, green, or yellow.
  5. An orange vegetable, good for your eyes.
  6. Red vegetable (or fruit) often used in salad or sauce.
  7. Lives in water and is eaten as food.
  8. A creamy food made from milk, sometimes sweet.
  9. We use it to make sandwiches.
  10. A white drink from cows.
Down
  1. A round, juicy fruit that is orange.
  2. Made from milk, often yellow or white.
  3. A vegetable that can be boiled, mashed, or fried.
  4. A common type of meat from a bird.
  5. A long yellow fruit.
  6. Italian food, usually made from wheat.
  7. Made from milk and used for cooking or on bread.
  8. A white grain often eaten with chicken or vegetables.
  9. Meat from cows.
  10. A small white vegetable used for flavouring food.

20 Clues: Meat from cows. • A long yellow fruit. • A white drink from cows. • Green leaves used in salads. • We use it to make sandwiches. • A common type of meat from a bird. • A round, juicy fruit that is orange. • Lives in water and is eaten as food. • A sweet fruit, red, green, or yellow. • Made from milk, often yellow or white. • Italian food, usually made from wheat. • ...

Foods 9 Crossword 2025-12-03

Foods 9 Crossword crossword puzzle
Across
  1. Turn pot handles _______
  2. Most of the time are chocolate chip
  3. Used to bake cookies
  4. Centre of egg
  5. Apples that are used for baking
  6. Used to take things out of oven
  7. Harvest indeginous _____ Apples from late summer to early fall
  8. Sharp tool used for cutting food
  9. There are 3 types of measures, dry, small, and _________
  10. Helps pastries rise
  11. Contracted by eating contaminated Shellfish or produce
  12. The main reason for cross contamination
  13. Keep knives by your _______ when walking
  14. At the end of your lab, wipe down the counters with a ______ cloth
  15. Keeps the egg yolk in place
  16. Used to pick up hot food
  17. The amount of liquid or lower that requires dry measure
Down
  1. Found mostly in the white of an egg
  2. Use a light pan to ________ heat
  3. Used to cool fresh, oven baked food
  4. Used to smooth out measure amounts for accurate measurement
  5. Never leave cooking ___________
  6. If the egg ______ in water, It is safe to eat
  7. The _____ keeps the inside of the egg protected
  8. Hungry+Angry

25 Clues: Hungry+Angry • Centre of egg • Helps pastries rise • Used to bake cookies • Turn pot handles _______ • Used to pick up hot food • Keeps the egg yolk in place • Apples that are used for baking • Used to take things out of oven • Never leave cooking ___________ • Use a light pan to ________ heat • Sharp tool used for cutting food • Found mostly in the white of an egg • ...

Vocabulary 1 2024-05-30

Vocabulary 1 crossword puzzle
Across
  1. to work together with someone else to get something done
  2. body and mind are working the way they should
  3. eating a variety of different healthy foods to make your body strong
  4. all light passes through
  5. not afraid to do something
Down
  1. are foods that give us energy
  2. a group of people who live, work or spend time together
  3. found in foods like meat, eggs and dairy products
  4. stops the light from passing through
  5. using your money to buy something
  6. to treat someone in a kind or caring way

11 Clues: all light passes through • not afraid to do something • are foods that give us energy • using your money to buy something • stops the light from passing through • to treat someone in a kind or caring way • body and mind are working the way they should • found in foods like meat, eggs and dairy products • a group of people who live, work or spend time together • ...

Health 2020-02-26

Health crossword puzzle
Across
  1. foods made from milk
  2. helps the body use nutrients
  3. biggest source to survive
  4. (complete) protein
  5. body's main source of energy
  6. to cook food in an oven
  7. Fats fuel the body and help absorb some ________
Down
  1. Myplate all foods made from meat
  2. bets type of fats
  3. worst type of fat
  4. you need 17 of these daily
  5. (incomplete) protein
  6. building block for body growth and repair
  7. body uses to store energy

14 Clues: bets type of fats • worst type of fat • (complete) protein • foods made from milk • (incomplete) protein • to cook food in an oven • biggest source to survive • body uses to store energy • you need 17 of these daily • helps the body use nutrients • body's main source of energy • Myplate all foods made from meat • building block for body growth and repair • ...

Cooking Terms 2024-10-03

Cooking Terms crossword puzzle
Across
  1. use to mix batter
  2. pan To bake pie in
  3. use to stir fries
  4. strain grease from brown meat
  5. shreds foods into thin pieces.
  6. Takes skin off of fruits and vegetables
  7. Flips food
Down
  1. cook saute, brown meat,sauce,and searing
  2. Separates solids from liquids
  3. Puts liquids onto meat to keep moist
  4. Grabs and flips food
  5. Serves liquid foods
  6. Mixes Powdered ingredients incorporates air

13 Clues: Flips food • use to mix batter • use to stir fries • pan To bake pie in • Serves liquid foods • Grabs and flips food • Separates solids from liquids • strain grease from brown meat • shreds foods into thin pieces. • Puts liquids onto meat to keep moist • Takes skin off of fruits and vegetables • cook saute, brown meat,sauce,and searing • Mixes Powdered ingredients incorporates air

Serv Safe Ch.6 Crossword Puzzle 2023-04-11

Serv Safe Ch.6 Crossword Puzzle crossword puzzle
Across
  1. The Minimum internal temperature for Ground Meat.
  2. a bacterium, virus, or other microorganism that can cause disease.
  3. Uncooked
  4. One way foods can be defrosted.
  5. Raw unpasteurized eggs that have been cracked and combined together is known as ________
  6. A piece of equipment that quickly lowers the temperature of food.
Down
  1. The Minimum internal temperature for Roasts.
  2. Things that have been produced or grown, especially by farming.
  3. A tool used to collect ice.
  4. The Minimum internal temperature for stuffed fish.
  5. The Minimum internal temperature for Fruits
  6. Keeping hot foods ready to serve to the public is known as _______
  7. The amount of time you must defrost TCS foods in.
  8. a cold dish of various mixtures of raw or cooked vegetables, usually seasoned with oil, vinegar, or other dressing and sometimes accompanied by meat, fish, or other ingredients.
  9. To become liquid or soft as a result of warming.

15 Clues: Uncooked • A tool used to collect ice. • One way foods can be defrosted. • The Minimum internal temperature for Fruits • The Minimum internal temperature for Roasts. • To become liquid or soft as a result of warming. • The Minimum internal temperature for Ground Meat. • The amount of time you must defrost TCS foods in. • The Minimum internal temperature for stuffed fish. • ...

Nutrition 2023-04-26

Nutrition crossword puzzle
Across
  1. this is essential to every body function you have
  2. compounds that help regulate body processes
  3. nutrients that help build and maintain cell membranes
  4. complex carbohydrate that the body cannot break down
  5. fat-like substance that body uses to build cells
  6. these fats are found in poultry, meat, and butter
  7. used by your body as its main source of energy
  8. a unit of heat that measures the energy available in foods
Down
  1. it is important to eat a _____ of foods from each food group
  2. substances in foods that your body needs to grow, have energy, and stay healthy
  3. substances the body uses to form healthy bones, and keep heart working properly
  4. used to build and repair cells
  5. make fruits and vegetables ___ of what you eat at each meal
  6. these fats are found in plant based food
  7. process by which the body breaks down food into smaller pieces

15 Clues: used to build and repair cells • these fats are found in plant based food • compounds that help regulate body processes • used by your body as its main source of energy • fat-like substance that body uses to build cells • this is essential to every body function you have • these fats are found in poultry, meat, and butter • ...

Nutrients - David Lai 2019-03-25

Nutrients - David Lai crossword puzzle
Across
  1. Fats that contribute to heart disease
  2. Vitamin E
  3. Fats that are most harmful to our health
  4. Blood clotting
  5. Vitamin D
  6. Measures the energy value of foods
  7. Drink 6 to 8 Glasses per day
  8. Needed in small and large amounts
Down
  1. The body's main supply of energy
  2. Essential for growth and repair of body cells
  3. Foods provide this for the body to complete activities
  4. Growth and repair of tissues
  5. Fats that decrease cholesterol, blood pressure
  6. Prevents bowel problems
  7. Proteins are made out of this acid
  8. Strengthen bones and teeth
  9. Associated with an increased risk of coronary heart disease
  10. Vitamin A

18 Clues: Vitamin E • Vitamin D • Vitamin A • Blood clotting • Prevents bowel problems • Strengthen bones and teeth • Growth and repair of tissues • Drink 6 to 8 Glasses per day • The body's main supply of energy • Needed in small and large amounts • Proteins are made out of this acid • Measures the energy value of foods • Fats that contribute to heart disease • ...

Vocabulary 1 2024-05-30

Vocabulary 1 crossword puzzle
Across
  1. to work together with someone else to get something done
  2. body and mind are working the way they should
  3. eating a variety of different healthy foods to make your body strong
  4. all light passes through
  5. not afraid to do something
Down
  1. are foods that give us energy
  2. a group of people who live, work or spend time together
  3. found in foods like meat, eggs and dairy products
  4. stops the light from passing through
  5. using your money to buy something
  6. to treat someone in a kind or caring way

11 Clues: all light passes through • not afraid to do something • are foods that give us energy • using your money to buy something • stops the light from passing through • to treat someone in a kind or caring way • body and mind are working the way they should • found in foods like meat, eggs and dairy products • a group of people who live, work or spend time together • ...

Vocabulary 1 2024-05-30

Vocabulary 1 crossword puzzle
Across
  1. to work together with someone else to get something done
  2. body and mind are working the way they should
  3. eating a variety of different healthy foods to make your body strong
  4. all light passes through
  5. not afraid to do something
Down
  1. are foods that give us energy
  2. a group of people who live, work or spend time together
  3. found in foods like meat, eggs and dairy products
  4. stops the light from passing through
  5. using your money to buy something
  6. to treat someone in a kind or caring way

11 Clues: all light passes through • not afraid to do something • are foods that give us energy • using your money to buy something • stops the light from passing through • to treat someone in a kind or caring way • body and mind are working the way they should • found in foods like meat, eggs and dairy products • a group of people who live, work or spend time together • ...

CHEF'S KNIFE SAFETY 2024-09-04

CHEF'S KNIFE SAFETY crossword puzzle
Across
  1. A way to cut foods into tiny bits
  2. Always ______ your knife for safety when not in use
  3. This knife is used to cut through meat
  4. Always use a _____ and clean knife
  5. Always create a Knife ______ ______ before using a knife
Down
  1. What you can use to sharpen a knife
  2. This is the most common type of kitchen knife
  3. Always cut _____ from your body
  4. This knife has a blade with ridges
  5. A way to cut foods into long thin strips
  6. A way to cut foods into uniform cube shapes

11 Clues: Always cut _____ from your body • A way to cut foods into tiny bits • Always use a _____ and clean knife • This knife has a blade with ridges • What you can use to sharpen a knife • This knife is used to cut through meat • A way to cut foods into long thin strips • A way to cut foods into uniform cube shapes • This is the most common type of kitchen knife • ...

ServSafe Chapter 6 2022-03-30

ServSafe Chapter 6 crossword puzzle
Across
  1. For cooling food, cut _____ items into smaller pieces
  2. When checking the temperature of TCS foods, take at least _____ readings in different locations
  3. Never use a _____ to scoop ice or touch ice with hands
  4. Cool TCS foods from 135 degrees to 41 degrees within 6 _____
  5. Food reheated for _____ service should be heated to any temperature if it was cooked and cooled correctly
  6. _____ eggs should either be cooked promptly or held at 41 degrees or lower
  7. Meat, poultry, _____, and eggs are advised against offering on a children's menu if they are undercooked
  8. When prepping food, it is important to work in small batches and return prepped food to coolers as soon as possible because it limits time-temperature _____
  9. Food that is not presented honestly should be _____ out
Down
  1. Consumer advisories must be included on a menu if a menu item includes _____ or undercooked food
  2. When checking the temperature of TCS foods, reach the required _____ internal temperature
  3. Ice scoops should be stored _____ ice machines in a clean, protected location
  4. A _____ is a document issued by your regulatory authority that allows a regulatory requirement to be waived or changed
  5. Salads should be stored for less than _____ days at 41 degrees or lower
  6. Pasta, chicken, and ______ salad are examples of salads that may contain TCS foods
  7. The total cooling process cannot take longer than _____ hours

16 Clues: For cooling food, cut _____ items into smaller pieces • Never use a _____ to scoop ice or touch ice with hands • Food that is not presented honestly should be _____ out • Cool TCS foods from 135 degrees to 41 degrees within 6 _____ • The total cooling process cannot take longer than _____ hours • ...

The Power to Fight Food Injustice (en Español) 2024-04-17

The Power to Fight Food Injustice (en Español) crossword puzzle
Across
  1. the act of getting others to act
  2. the necessary foundations
  3. a promise or dedication
  4. types of gardens we're studying
  5. taking action for beliefs
  6. foods (not "comida")
  7. not enough of something
  8. support of each other
Down
  1. the easy reach or use of something
  2. the control people can gain
  3. the healthy intake we all need
  4. working in defense of others
  5. places to grow foods

13 Clues: places to grow foods • foods (not "comida") • support of each other • a promise or dedication • not enough of something • the necessary foundations • taking action for beliefs • the control people can gain • working in defense of others • the healthy intake we all need • types of gardens we're studying • the act of getting others to act • the easy reach or use of something

Unit 3 Vocabulary 2023-04-25

Unit 3 Vocabulary crossword puzzle
Across
  1. What everyone drinks
  2. A program that nobody actually followed
  3. Needed to keep track of health
  4. Health indication
  5. Gets this from foods
  6. This can be a kind of water
  7. Come from foods like fish, eggs, etc.
Down
  1. AKA Carbs
  2. D,A,B, and C
  3. An element of Nitrogen and Oxygen
  4. Eats only plants
  5. Gain from proteins
  6. A little bit of butter is...

13 Clues: AKA Carbs • D,A,B, and C • Eats only plants • Health indication • Gain from proteins • What everyone drinks • Gets this from foods • This can be a kind of water • A little bit of butter is... • Needed to keep track of health • An element of Nitrogen and Oxygen • Come from foods like fish, eggs, etc. • A program that nobody actually followed

ServSafe Chapter 6 2022-03-30

ServSafe Chapter 6 crossword puzzle
Across
  1. The total cooling process cannot take longer than _____ hours
  2. When checking the temperature of TCS foods, reach the required _____ internal temperature
  3. Salads should be stored for less than _____ days at 41 degrees or lower
  4. Pasta, chicken, and ______ salad are examples of salads that may contain TCS foods
  5. A _____ is a document issued by your regulatory authority that allows a regulatory requirement to be waived or changed
  6. Consumer advisories must be included on a menu if a menu item includes _____ or undercooked food
  7. Cool TCS foods from 135 degrees to 41 degrees within 6 _____
  8. Meat, poultry, _____, and eggs are advised against offering on a children's menu if they are undercooked
Down
  1. Never use a _____ to scoop ice or touch ice with hands
  2. Ice scoops should be stored _____ ice machines in a clean, protected location
  3. Food reheated for _____ service should be heated to any temperature if it was cooked and cooled correctly
  4. When checking the temperature of TCS foods, take at least _____ readings in different locations
  5. _____ eggs should either be cooked promptly or held at 41 degrees or lower
  6. Food that is not presented honestly should be _____ out
  7. For cooling food, cut _____ items into smaller pieces
  8. When prepping food, it is important to work in small batches and return prepped food to coolers as soon as possible because it limits time-temperature _____

16 Clues: For cooling food, cut _____ items into smaller pieces • Never use a _____ to scoop ice or touch ice with hands • Food that is not presented honestly should be _____ out • Cool TCS foods from 135 degrees to 41 degrees within 6 _____ • The total cooling process cannot take longer than _____ hours • ...

Vegetarian puzzle 2025-12-14

Vegetarian puzzle crossword puzzle
Across
  1. – Being in good physical condition and free from illness; also describes foods that support good health.
  2. – A person who does not eat any animal products, including meat, fish, eggs, dairy, or honey.
  3. requirement / nutritional value – The nutrients the body needs for growth, energy, and good health, and the amount of those nutrients found in food.
  4. – Food eaten at a particular time, such as breakfast, lunch, or dinner.
  5. – Edible parts of plants that provide vitamins, minerals, and fiber.
  6. – A person who does not eat meat, poultry, or fish.
  7. vegetarian – A vegetarian who eats both dairy products and eggs but does not eat meat or fish.
  8. – Essential nutrients needed in small amounts to keep the body healthy and functioning properly.
Down
  1. products – Foods made from milk, such as cheese, yogurt, butter, and milk.
  2. – Other food options used instead of certain foods, such as plant-based foods instead of meat.
  3. flesh – The meat from animals, including beef, pork, chicken, and fish.
  4. – A nutrient needed for growth, repair of body tissues, and muscle development.
  5. value – The usefulness of food in providing nutrients like proteins, vitamins, minerals, and energy.
  6. belief – A belief based on religion that may influence food choices and eating habits.
  7. – A person who does not eat meat but eats fish and seafood.
  8. vegetarian – A vegetarian who eats dairy products but does not eat eggs, meat, or fish.

16 Clues: – A person who does not eat meat, poultry, or fish. • – A person who does not eat meat but eats fish and seafood. • – Edible parts of plants that provide vitamins, minerals, and fiber. • flesh – The meat from animals, including beef, pork, chicken, and fish. • – Food eaten at a particular time, such as breakfast, lunch, or dinner. • ...

Equipment 2025-01-09

Equipment crossword puzzle
Across
  1. Used to measure liquids
  2. Used to weigh and measure dry ingredients
  3. Used to mix/cream ingredients together
  4. Used to flip foods such as omelettes
  5. Used to sprinkle flour onto a surface
Down
  1. Used to measure small quantities of ingredients such as herbs or spices
  2. Used to cool baked products on
  3. Used to shred foods like cheese into small pieces
  4. Used to place under hot trays or pots to protect the worksurface
  5. Used to remove lumps from flour
  6. Used to drain liquid/water from foods like pasta or rice

11 Clues: Used to measure liquids • Used to cool baked products on • Used to remove lumps from flour • Used to flip foods such as omelettes • Used to sprinkle flour onto a surface • Used to mix/cream ingredients together • Used to weigh and measure dry ingredients • Used to shred foods like cheese into small pieces • Used to drain liquid/water from foods like pasta or rice • ...

Foods Unit 3 Vocab 2022-11-10

Foods Unit 3 Vocab crossword puzzle
Across
  1. dente: cooked as to be still firm when bitten.
  2. disease: a disease in which the small intestine is hypersensitive to gluten, leading to difficulty in digesting food
  3. Immediately. Without hesitation or time lapse.
  4. date: the last date by which a food product should be sold before removed from grocery shelves.
  5. by date: the date found on food packaging that indicates when a food should be used by for highest quality and
  6. home.
  7. value, usually specified on the label or package.
  8. fiber: the indigestible portion of food delivered from plants. Also called roughage.
Down
  1. date: the last date that a food product, should be used before it is considered spoiled or has lost quality and
  2. produce that has lost its crispness and is limp.
  3. rice: white rice prepared from brown rice that has been soaked, steamed under pressure, and then dried and
  4. storage: food items stored in a cabinet and do not require refrigeration or freezing.
  5. Food safety should be considered for highly perishable foods such as lunch meats and ground meats.
  6. foods: foods that are purchased in the freezer section of the grocery store and are to be stored in the freezer after
  7. storage: a storage area for foods kept at 33-41 degrees for food safety.

15 Clues: home. • dente: cooked as to be still firm when bitten. • Immediately. Without hesitation or time lapse. • produce that has lost its crispness and is limp. • value, usually specified on the label or package. • storage: a storage area for foods kept at 33-41 degrees for food safety. • fiber: the indigestible portion of food delivered from plants. Also called roughage. • ...

New Years Resolutions 2025-01-10

New Years Resolutions crossword puzzle
Across
  1. Learn
  2. Cuisine
  3. botany
  4. Philanthropy
  5. Books
  6. Money
  7. expert
  8. household
Down
  1. Exercise
  2. Spring
  3. Sand Man
  4. Benefit*
  5. spirits
  6. Hydration*
  7. Earth
  8. Compassion
  9. Book

17 Clues: Book • Learn • Earth • Books • Money • Spring • botany • expert • spirits • Cuisine • Exercise • Sand Man • Benefit* • household • Hydration* • Compassion • Philanthropy

eli"s word puzzle 2022-05-24

eli"s word puzzle crossword puzzle
Across
  1. a plant with seeds
  2. popular protein caught in saltwater or freshwater
  3. very high in protein but low in calories
  4. you should make these food choices
  5. use this to hold things stable when cutting
  6. a healthy plant without seeds
  7. tools to help cook
  8. a popular grain used in bread
Down
  1. used to measure foods
  2. found in foods such as fish meat and
  3. a popular fruit that is orange
  4. a white meat that is a healthy food choice
  5. practice this in the kitchen
  6. high in protein and comes from mammals
  7. hatched by animals
  8. popular kitchen cutting tool
  9. found in cereal and wheat
  10. a red berry with seeds
  11. popular drink from cows

19 Clues: a plant with seeds • hatched by animals • tools to help cook • used to measure foods • a red berry with seeds • popular drink from cows • found in cereal and wheat • practice this in the kitchen • popular kitchen cutting tool • a healthy plant without seeds • a popular grain used in bread • a popular fruit that is orange • you should make these food choices • ...

Food Safety Crossword 2021-12-09

Food Safety Crossword crossword puzzle
Across
  1. Kills bacteria
  2. To never mix these
  3. A certification the factory has
  4. Removes grease and dirt
  5. best equipment to cool down food
  6. Bacteria that can grow in chillers
  7. Can grow in pipes and cause severe illness
  8. When handling RTE foods you should wear these
  9. Main allergen in Tiramisu
  10. One of the 14 allergens
Down
  1. Insect not wanted in kitchens
  2. HACCP Principle 1
  3. Bacteria do this in the freezer
  4. No injury occurred to someone
  5. Hand of a food handler is a typical...
  6. Abbreviation for foods, such as a sandwich
  7. Uniforms protect this mainly
  8. HACCP Principle 6
  9. Some bacteria need this to survive, same as humans

19 Clues: Kills bacteria • HACCP Principle 1 • HACCP Principle 6 • To never mix these • Removes grease and dirt • One of the 14 allergens • Main allergen in Tiramisu • Uniforms protect this mainly • Insect not wanted in kitchens • No injury occurred to someone • Bacteria do this in the freezer • A certification the factory has • best equipment to cool down food • ...

Equipment in PC 2025-08-12

Equipment in PC crossword puzzle
Across
  1. I grate cheese
  2. I hold ingredients for mixing
  3. I can chop foods.
  4. Baked foods are placed on top of me to cool
Down
  1. I am used to fold ingredients
  2. I measure out liquids
  3. I can roll out pastry
  4. I trap air when used to mix foods.
  5. I measure large quantities of sugar

9 Clues: I grate cheese • I can chop foods. • I measure out liquids • I can roll out pastry • I am used to fold ingredients • I hold ingredients for mixing • I trap air when used to mix foods. • I measure large quantities of sugar • Baked foods are placed on top of me to cool

Food Hygiene 2022-03-11

Food Hygiene crossword puzzle
Across
  1. Rich in sugar
  2. Where are semi-perishable foods stored
  3. what temperature does water boil only give the number
  4. Bubbles and a nasty smell apear from this
  5. The temperature that your fridge is set as (write the number and spell the unit of measure
  6. Bread, cheese, jam and fruit grow on these
Down
  1. The temperature that a freezer is set at
  2. useful in Yogurt and Milk
  3. What temperature does bacteria grow use a dash to separate the numbers
  4. Is an illness from Bacteria
  5. Where are perishable foods stored
  6. where are non-perishable foods stored

12 Clues: Rich in sugar • useful in Yogurt and Milk • Is an illness from Bacteria • Where are perishable foods stored • where are non-perishable foods stored • Where are semi-perishable foods stored • The temperature that a freezer is set at • Bubbles and a nasty smell apear from this • Bread, cheese, jam and fruit grow on these • what temperature does water boil only give the number • ...

ALLERGIES & INTOLERANCES 2022-03-02

ALLERGIES & INTOLERANCES crossword puzzle
Across
  1. Linked with the digestive system. An auto-immune disease that damages the gut lining if cereals containing gluten are eaten.
  2. Also known as the groundnut.
  3. micro-organisms that are everywhere around us, there are good and bad bacteria.
  4. A tall plant like grass with long, straight hairs growing from the head of each stem, or the grain from this plant, used for food and for making beer and whisky.
  5. It's a cereal grass, cultivated for its edible seed.
  6. Kind of cereal containing gluten.
  7. It is difficulty digesting certain foods and having an unpleasant physical reaction to them.
  8. It is an immune system reaction that occurs soon after eating a certain food.
  9. A condition in which the stomach swells and feels full and uncomfortable. It usually occurs when you have an intolerance to certain food.
  10. A part of your body that has become bigger because of illness or injury.
Down
  1. When certain foods touch other foods or surfaces, harmful germs or tiny amounts of allergens are unintentionally transferred.
  2. Common allergen found in wine.
  3. Most common cereal containing gluten.
  4. Foods that are made from milk. (allergen).
  5. It is a legume related to peanut and soybean and it can trigger an allergic reaction.
  6. A severe allergic reaction and is potentially life-threatening if not treated quickly with emergency medicine.
  7. It is a substance that can cause an allergic reaction. In some people, the immune system recognizes allergens as foreign or dangerous.

17 Clues: Also known as the groundnut. • Common allergen found in wine. • Kind of cereal containing gluten. • Most common cereal containing gluten. • Foods that are made from milk. (allergen). • It's a cereal grass, cultivated for its edible seed. • A part of your body that has become bigger because of illness or injury. • ...

Catering 2025-10-15

Catering crossword puzzle
Across
  1. Keep hot foods hot (140°F+) and cold foods cold (40°F-).
  2. business of providing food service for events
  3. Coordinate staff, equipment, and ingredients.
  4. Cooking, delivery, and setup schedules are critical.
  5. Use separate cutting boards and utensils for raw and cooked foods.
  6. Professionalism and communication are key.
  7. Understand the client’s needs, event size, and menu preferences
Down
  1. Food should look as good as it tastes. You eat with your eyes.
  2. Food delivered only, with no additional services
  3. Includes food, setup, service, and cleanup
  4. Food is prepared and served at the event location
  5. Food is prepared elsewhere and transported to the event site

12 Clues: Includes food, setup, service, and cleanup • Professionalism and communication are key. • business of providing food service for events • Coordinate staff, equipment, and ingredients. • Food delivered only, with no additional services • Food is prepared and served at the event location • Cooking, delivery, and setup schedules are critical. • ...

Vocabulary 1 2024-05-30

Vocabulary 1 crossword puzzle
Across
  1. to work together with someone else to get something done
  2. body and mind are working the way they should
  3. eating a variety of different healthy foods to make your body strong
  4. all light passes through
  5. not afraid to do something
Down
  1. are foods that give us energy
  2. a group of people who live, work or spend time together
  3. found in foods like meat, eggs and dairy products
  4. stops the light from passing through
  5. using your money to buy something
  6. to treat someone in a kind or caring way

11 Clues: all light passes through • not afraid to do something • are foods that give us energy • using your money to buy something • stops the light from passing through • to treat someone in a kind or caring way • body and mind are working the way they should • found in foods like meat, eggs and dairy products • a group of people who live, work or spend time together • ...

Arlo-plural & singular nouns, first & second declention 2021-02-05

Arlo-plural & singular nouns, first & second declention crossword puzzle
Across
  1. gladii
  2. curro
  3. servus
  4. farmers
  5. equus
  6. cibi
  7. daughters
  8. men
Down
  1. turbae
  2. god
  3. godesses
  4. waves
  5. servii
  6. winds
  7. lands/fields
  8. feminae
  9. sons

17 Clues: god • men • cibi • sons • curro • waves • winds • equus • turbae • gladii • servus • servii • farmers • feminae • godesses • daughters • lands/fields

THE BODY :) 2014-04-14

THE BODY :) crossword puzzle
Across
  1. You inhale this through the nose or mouth
  2. A type of fat that we should try to avoid
  3. The bones that protect your heart and lungs
  4. Types of food that your muscles need
  5. How many branche the windpipe divides into
  6. A category that the foods milk and cheese come under
  7. The bone that protects your brain
Down
  1. A category that the foods pasta and bread come under
  2. A category that the foods carrot and lettuce come under
  3. This is what happens to the food when in the mouth
  4. You need this to live and digestion comes into it
  5. You mostly use your muscles for this

12 Clues: The bone that protects your brain • You mostly use your muscles for this • Types of food that your muscles need • You inhale this through the nose or mouth • A type of fat that we should try to avoid • How many branche the windpipe divides into • The bones that protect your heart and lungs • You need this to live and digestion comes into it • ...

Carmeta Fraser 2021-01-21

Carmeta Fraser crossword puzzle
Across
  1. Dangerous ______ in food can make us sick.
  2. _______ means dangerous.
  3. Many of her ______ have been made into foods.
  4. She wanted us to___ what we eat; eat what we__.
  5. Carmeta Fraser was a Barbadian ______ builder.
  6. She taught children how to _____ local foods.
Down
  1. Carmeta Fraser also ____ children how to cook.
  2. She showed Barbadian _____ ways to grow food.
  3. There is a ____ Retail Meat Shop in St. Michael
  4. She wrote her own ____ about local foods.

10 Clues: _______ means dangerous. • She wrote her own ____ about local foods. • Dangerous ______ in food can make us sick. • She showed Barbadian _____ ways to grow food. • Many of her ______ have been made into foods. • She taught children how to _____ local foods. • Carmeta Fraser also ____ children how to cook. • Carmeta Fraser was a Barbadian ______ builder. • ...

Foods and drinks 2019-01-04

Foods and drinks crossword puzzle
Across
  1. The famous Mario has to save her from Bowser.
  2. The son of the sheep.
  3. What you say when you take a picture.
  4. It's a food which the name comes from a certain city in Germany.
  5. You can find it on palm trees.
  6. Spongebob lives there.
  7. The pirates like to drink it.
  8. You eat it at your birthday.
  9. Dioniso drinks it.
  10. The surname of a famous british guy with a teddy bear in plural.
Down
  1. The British drink it at 5 o'clock in the afternoon.
  2. Bees make it.
  3. What the sea is made of.
  4. It's a drink that makes you hyperactive.
  5. Homer Simpson likes to eat it.
  6. You spread it on a slice of bread.
  7. It's a sweet that all children like.
  8. Americans eat it at Christmas.
  9. The fruit of love.
  10. The cow produces it.

20 Clues: Bees make it. • The fruit of love. • Dioniso drinks it. • The cow produces it. • The son of the sheep. • Spongebob lives there. • What the sea is made of. • You eat it at your birthday. • The pirates like to drink it. • Homer Simpson likes to eat it. • You can find it on palm trees. • Americans eat it at Christmas. • You spread it on a slice of bread. • ...

Foods and Beverages 2018-12-03

Foods and Beverages crossword puzzle
Across
  1. Grapes
  2. Drink
  3. Egg
  4. Lunch
  5. Banana
  6. Dinner
  7. To sell
  8. Breakfast
  9. To share
Down
  1. de naranja Orange juice
  2. Milk
  3. Apple
  4. Cereal
  5. Hamburger
  6. Food
  7. Soup
  8. Coffee
  9. Sandwich
  10. Yogurt
  11. Bread

20 Clues: Egg • Milk • Food • Soup • Apple • Drink • Lunch • Bread • Grapes • Cereal • Coffee • Banana • Dinner • Yogurt • To sell • Sandwich • To share • Hamburger • Breakfast • de naranja Orange juice

Foods of Norway 2017-09-05

Foods of Norway crossword puzzle
Across
  1. Stinky holiday fish
  2. Pinnekjøtt is mutton often served for this holiday
  3. Øl
  4. Lapskaus
  5. Laks
  6. Pannekaker (1st Sunday of the Month)
  7. One of the main ingredients of Risengrøt
  8. Sour cream porridge
  9. Vafler
  10. Fattigmann
  11. Spise
Down
  1. Cod
  2. Fiskesuppe (2 words)
  3. Wedding cake
  4. Christmas bread
  5. Kylling
  6. Spice often used in Norwegian baking
  7. Smørbrød
  8. Kjøtt
  9. Dishcloth rolled up with butter / sugar!

20 Clues: Øl • Cod • Laks • Kjøtt • Spise • Vafler • Kylling • Lapskaus • Smørbrød • Fattigmann • Wedding cake • Christmas bread • Stinky holiday fish • Sour cream porridge • Fiskesuppe (2 words) • Pannekaker (1st Sunday of the Month) • Spice often used in Norwegian baking • One of the main ingredients of Risengrøt • Dishcloth rolled up with butter / sugar! • Pinnekjøtt is mutton often served for this holiday

Foods and Nutrition 2020-09-23

Foods and Nutrition crossword puzzle
Across
  1. To cook food by completely immersing in hot fat.
  2. To lower a food’s temperature to freezing or below by placing it in a freezer.
  3. To make small straight shallow cuts with a slicing knife.
  4. To thoroughly mix ingredients and incorporate air using a spoon, wire whisk, mixer, or food.
  5. To sprinkle or coat a food with flour.
  6. To cut food into large, thick or thin flat pieces with a slicing knife.
  7. To broil over hot coals or on a griddle.
  8. To cook food in a pan using vapor produced by boiling liquid.
  9. To leave an opening in the covering of food which steam can escape.
  10. to immerse food in a liquid for the purpose of wetting, softening, dissolving, or cleaning.
  11. To lightly sprinkle the surface of a food with crumbs, flour, or sugar
Down
  1. To remove the stem and the very thin layer of a fruit or vegetable.
  2. To remove the outer layer/skin by pulling off with a knife or finger.
  3. When measuring ingredients, it means filling the measuring tool to a rounded level above the top.
  4. To cut into small equal size squares about 1/2 inch in size.
  5. To cook large pieces of meat or poultry slowly over low heat in a small amount of hot liquid in a tightly covered pan.
  6. To lightly mix ingredients by tumbling them with tongs or a large fork and spoon.
  7. To cook food in a small amount of hot fat.
  8. To combine flour and solid fat by cutting the fat into tiny pieces using a pastry blender.
  9. To cook meat, fish, poultry uncovered in an oven with dry, hot air.

20 Clues: To sprinkle or coat a food with flour. • To broil over hot coals or on a griddle. • To cook food in a small amount of hot fat. • To cook food by completely immersing in hot fat. • To make small straight shallow cuts with a slicing knife. • To cut into small equal size squares about 1/2 inch in size. • To cook food in a pan using vapor produced by boiling liquid. • ...

Spanish Foods #3 2021-11-11

Spanish Foods #3 crossword puzzle
Across
  1. eggs
  2. salt
  3. chops (pork chops etc..)
  4. leg of chicken
  5. bacon
  6. crab
  7. breat of chicken
  8. wing of chicken
  9. pepper
  10. cheese
Down
  1. duck
  2. onion
  3. thigh of chicken
  4. vinegar
  5. turkey
  6. milk
  7. pork/pig
  8. ham
  9. chicken
  10. water
  11. garlic

21 Clues: ham • duck • eggs • salt • milk • crab • onion • bacon • water • turkey • garlic • pepper • cheese • vinegar • chicken • pork/pig • leg of chicken • wing of chicken • thigh of chicken • breat of chicken • chops (pork chops etc..)

Foods I acrostic 2014-03-26

Foods I acrostic crossword puzzle
Across
  1. to lightly sprinkle a food
  2. to crush a food into a smooth mixture
  3. to heat liquid to just below the boiling point
  4. to use a pastry brush to coat a food with a liquid
  5. to remove the tough outer coating of a food
  6. to add flavorings such as herbs and spices to foods
  7. to cut foods into small pieces with a set of kitchen spears
  8. to remove the center of a fruit
  9. to rub fat on the surface of a food or a cooking utensil
  10. to chop finely
  11. to beat quickly and vigorously
  12. to neat sugar till color darkens/liquefies
  13. dividing food into smaller parts using a sharp bladed tool
  14. to beat ingredients until soft and creamt
  15. to cut or break food into long thin strips by using a knife, fork, or grater
  16. to loosen the flavorfull food particles in a pan
  17. usually to gently mix a light fluffy mixture into a heavier one
  18. to expose to warmth in order to free from a frozen state
  19. to coat a food in a sugary syrup
  20. to make straight shallow cuts with a slicing knife into the surface of a food
  21. to change the food from a solid to a liquid by applying heat
  22. to coat a food with a liquid that forms a glossy finish
  23. ti divide a food into 4 equal perices
  24. to remove the outer layer of skin by stripping or pulling off with your fingers of a knife
  25. to blend or mix two or more ingredients
  26. to pour a liquid over a food as it cooks
  27. to mix thoroughly together and add air to foods
  28. to reduce food into small pieces by pressing and rubbing it against the teeth of the grater
Down
  1. to leave an opening in the covering of a food through which steam can escape
  2. to soak dry ingredients in water
  3. to use a grinder to break up a food
  4. to shape a food by hand or by placing it in a decorative mold
  5. to cut food into small irregular paces
  6. to coat food heavily
  7. to immerse food in a liquid for the purpose of wetting, softening, dissolving, or cleaning
  8. to cut food into large, thick or thin, flat pieces with a slicing knife, use a sawing motion while gently pressing the knife down
  9. to seperate solid from liquid materials by pouring the mixture through a strainer
  10. to soak a food in a cold, seasoned liquid, usually containing an acid in order to add flavor to or tenderize meat
  11. combining two or more ingredients thoroughly so they blend
  12. to dip a food breifly in boiling water then cold water to stop the cooking process
  13. to cut food into small equal size squared about 1/2 inch in size
  14. to lower a foods temperature to freezing or below by placing it in a freezer
  15. applying a thin layer of one food onto another for flavor and texture
  16. to mix with a spoon or wire whisk in a circular motion
  17. to sprinkle or coat a food with a flour
  18. to make a liquid clear m removing solid particles
  19. to cause a solid food to turn into or to become part of liquid
  20. to remove the stem and the very thin layer of peel off a fruit of vegetable with a paring knife r peeler
  21. to cute food into small equal size squares about 1/4 to 1/8 inch in size
  22. to break or tear off small layers of food
  23. to grind or mash food until they are smooth
  24. to remove liquid from a solid food by pouring off the liquid putting the food through a colander or drying with a paper towel
  25. to coat a food with 3 layers
  26. to mix ingredients by tumbling them

54 Clues: to chop finely • to coat food heavily • to lightly sprinkle a food • to coat a food with 3 layers • to beat quickly and vigorously • to remove the center of a fruit • to soak dry ingredients in water • to coat a food in a sugary syrup • to use a grinder to break up a food • to mix ingredients by tumbling them • to crush a food into a smooth mixture • ...

Foods Crossword Puzzle 2013-05-21

Foods Crossword Puzzle crossword puzzle
Across
  1. what western province specializes in hot and spicy food
  2. this vegetable is a member of the gourd family, which includes melons, cucumber and squashes. This looks like a large wrinkled cucumber
  3. An all-purpose pastry that is made of flour, water and salt, stretched into tissue-this sheets
  4. food is cooked over a charcoal fire in an over
  5. or grain food is another important part of the Chinese diet
  6. olive trees have grown in Greece so far back in ancient times that legend calls them ___________________
  7. has a limited variety of veggies and wheat due to a colder climate and less fertile soil
  8. In Chinese cooking ______ is used more as a seasoning than as a meat ingredient
  9. __________ have been an important part of the Chinese diet since the Han dynasty period
  10. a special category of short grain rice, also known as "sweet" or sticky rice
  11. an edible fungus that are used mainly for their crunchy yet gelatinous texture in Chinese soup and stir-fried dishes
  12. edible shoots give crunch and a slight sweet flavour to stir-fry and other dishes
  13. food is cooked in liquid just below the boiling point
  14. Greek food is also influenced by ________ cuisine
  15. one of the essential flavors of Chinese cuisine, this can be sliced, minced or grated. This gives a refreshinglyclean, hot flavour to all kinds of food
  16. glutinous rice is typically _______ rather than boiled
  17. there is no milk in the Chinese diet so their source of calcium are from:
  18. cuisine is well known for its dim-sum
  19. The Greeks are extremely fond of __________
  20. also called "scallions" and "shallots" these slender, young vegetables are widely used in Chinese cooking
  21. the most common beverage
  22. a flavouring oil that is made by heating dried chiles in peanut or sesame oil and steeping then for several hours or days.
  23. a hard, pale yellow grating type of cheese similar to parmesan
Down
  1. what is the most common sweetener used in baking?
  2. fruit is the typical dessert, but the Greeks are also known for their______ and pastries
  3. Greek food is influenced by ______cuisine
  4. herb that is generously used in lamb dishes along with garlic
  5. whole sheets of fresh rice noodles are used in some ________ preparations
  6. this firm, slender, slightly sweet sausage is made mainly of pork liver
  7. an essential ingredient in the cooking of western and northern China and are used to a lesser degree in other parts of the country
  8. the most famous Greek sauce is an egg-lemon combination called _______
  9. source of calcium
  10. food is cooked in very hot oil that completely covers the food
  11. food is placed on a grill or spit and cooked over a charcoal fire
  12. this thick, brown extract of salted oyster is used mainly in Southern China to flavour meat and veggie dished
  13. another indispensable ingredient that is used in the Greek cuisine
  14. most famous dish in Northern China
  15. this vegetable is popular in Greek cooking
  16. more nutritious than white rice, usually not popular with the Chinese
  17. this type of rice-flour noodle is sold dried, both narrow and wide
  18. widely used in the South
  19. milk is used as a beverage and for making cheese and yogurt
  20. the most popular meat in Greece

43 Clues: source of calcium • widely used in the South • the most common beverage • the most popular meat in Greece • most famous dish in Northern China • cuisine is well known for its dim-sum • Greek food is influenced by ______cuisine • this vegetable is popular in Greek cooking • The Greeks are extremely fond of __________ • food is cooked over a charcoal fire in an over • ...

Foods crossword puzzle 2015-09-04

Foods crossword puzzle crossword puzzle
Across
  1. edible
  2. sharp
  3. wheat
  4. dairy
  5. heats
  6. shape formation
  7. cubes of wheat
  8. mixes
  9. hot air
  10. pour
  11. frying
  12. scoops
  13. browning
Down
  1. hot
  2. goes with milk
  3. facts
  4. beating dough
  5. green leaf
  6. mix together
  7. essential to life
  8. energy source
  9. separates
  10. boils water
  11. put french fries
  12. chicken

25 Clues: hot • pour • sharp • facts • wheat • dairy • heats • mixes • edible • frying • scoops • hot air • chicken • browning • separates • green leaf • boils water • mix together • beating dough • energy source • goes with milk • cubes of wheat • shape formation • put french fries • essential to life

Dinner Foods Crossword 2022-12-22

Dinner Foods Crossword crossword puzzle
Across
  1. the snack
  2. to be sour
  3. I feel like...
  4. to be temporary
  5. to buy
  6. to prepare
  7. what do you want to?
  8. to be hot
  9. to eat
  10. to be salty
  11. to be sweet
  12. to drink
  13. to share
  14. I'm hungry
Down
  1. I feel like eating dinner
  2. to be horrible
  3. to sell
  4. to serve
  5. I'm thirsty
  6. to be good
  7. to be (permantnent) estámaloa to be bad
  8. to order
  9. to cook
  10. to be healthy
  11. to be cold
  12. to be delicious
  13. to be spicy/hot
  14. to share
  15. to be nutritious
  16. what do you want to eat for dinner?

30 Clues: to buy • to eat • to sell • to cook • to serve • to order • to share • to drink • to share • the snack • to be hot • to be sour • to be good • to prepare • to be cold • I'm hungry • I'm thirsty • to be salty • to be sweet • to be healthy • to be horrible • I feel like... • to be temporary • to be delicious • to be spicy/hot • to be nutritious • what do you want to? • I feel like eating dinner • what do you want to eat for dinner? • ...

Spanish- foods/ terms 2023-01-26

Spanish- foods/ terms crossword puzzle
Across
  1. Juice
  2. El Pan
  3. Strawberry
  4. Sausage
  5. Sandwhich
  6. Coffee
  7. Salad
  8. Bannnana
  9. to drink
Down
  1. Yogurt
  2. to share
  3. Apple
  4. Water
  5. Sometimes
  6. bacon
  7. to eat
  8. Cookie
  9. never
  10. Always
  11. Tea

20 Clues: Tea • Juice • Apple • Water • bacon • never • Salad • Yogurt • El Pan • to eat • Cookie • Coffee • Always • Sausage • to share • Bannnana • to drink • Sometimes • Sandwhich • Strawberry

Summer Street Foods 2023-04-13

Summer Street Foods crossword puzzle
Across
  1. A vegetarian dish made from red kidney beans cooked in coconut milk along with onions, tomatoes and a host of heavenly spices.
  2. Arguably the most iconic Filipino street food, these are basically balls of flour made with some type of flaked fish meat.
  3. Filipino pork chitterlings or mesentary.
  4. The signature sandwich of Cleveland, Ohio, consisting of a kielbasa sausage, coleslaw, fries, and barbecue sauce in a bun.
  5. Wisconsin's official state pastry, brought over to the USA by Scandinavian settlers in the mid-19th century.
  6. A summer tradition throughout New England, this is a deep-fried combination of chopped clams (usually quahog clams) and batter.
  7. A culinary icon of Binghamton, New York, a sandwich consisting of an Italian roll or slices of white bread that are filled with cubes of marinated chicken, pork, or lamb.
  8. Skewered marinated pieces of sliced pig’s ears.
  9. Skewered pieces of marinated meat such as beef, goat, or mutton are slowly cooked over hot coals.
  10. A semisweet, coconut-flavored, triangle-shaped doughnut usually eaten for breakfast.
  11. A mouth-watering smoky dish made of chicken in a coconut-based curry.
  12. Filipino shrimp fritters.
  13. Skewered marinated pieces of chicken bottoms.
  14. A Chinese-Filipino noodle soup made with wheat flour noodles, broth, and meat like beef, chicken, or wonton.
Down
  1. Brought to Kenya via Indian immigrants, this chewy, unleavened flatbread that can be eaten by itself or with toppings and dips.
  2. A Kenyan treat consisting of a thick potato slice coated in chickpea flour batter and deep-fried.
  3. A specialty of New Orleans consisting of deep-fried rice balls that are smothered in powdered sugar.
  4. Best described as something between a funnel cake and a tostada, this is a crispy, fried snack that was invented in San Antonio.
  5. A hard-boiled quail egg that’s coated with an orange batter and deep-fried until crispy.
  6. Ice cream traditionally made with carabao’s milk.
  7. A treat derived from the method of preparation in which the batter, made with eggs, sugar, milk, and baking soda, is poured through a funnel directly into sizzling oil and then topped with powdered sugar.
  8. Barbecued pig or chicken intestines that are thoroughly cleaned before being boiled, skewered, and grilled.
  9. A Filipino dish consisting of a fertilized egg incubated for 14-21 days, boiled, then eaten directly from its shell.
  10. A Pennsylvanian variety of a hot dog, consisting of a toasted bun filled with a split and grilled or fried hot dog sausage, crispy slices of bacon, and heaps of cheese.
  11. From West Virginia, it consists of a grilled or steamed hot dog, bread, chili (often called sauce), onions, and slaw.
  12. A meal that consists of rice cooked with flavor-bursting spices. This dish is served at almost all Kenyan social gatherings.
  13. Jewish soul food, a soft pillow of baked or fried dough that is usually stuffed with onions and mashed potatoes.
  14. The name used for roasted meat in Kenya.
  15. Thinly sliced saba bananas rolled in a spring roll wrapper and dusted with brown sugar before being deep-fried.
  16. A skewered deep-fried sweet plantain coated in caramelized brown sugar.
  17. A thick Filipino rice porridge that’s similar to Cantonese-style congee.

31 Clues: Filipino shrimp fritters. • Filipino pork chitterlings or mesentary. • The name used for roasted meat in Kenya. • Skewered marinated pieces of chicken bottoms. • Skewered marinated pieces of sliced pig’s ears. • Ice cream traditionally made with carabao’s milk. • A mouth-watering smoky dish made of chicken in a coconut-based curry. • ...

Tropical Rainforests - Foods 2023-02-15

Tropical Rainforests - Foods crossword puzzle
Across
  1. A large round yellow citrus fruit with an acid juicy pulp.
  2. A large orange-coloured round juicy citrus fruit with a tough bright reddish-yellow rind.
  3. An edible, pale orange tropical fruit with pink juicy flesh and a strong sweet aroma.
  4. A citrus fruit resembling a lemon but larger with little pulp and a very thick rind
  5. An edible portion of the stem of a banana tree and is white to pale green-yellow with a firm
  6. A pale yellow oval citrus fruit
  7. A bean of the soya plant
  8. A powder made from roasted and ground tropical seeds
  9. A refreshing fruit that is commonly eaten on hot days with a yellow soft inside
Down
  1. Oil from the fruit of certain palms
  2. A large juicy tropical fruit consisting of aromatic edible yellow flesh surrounded by a tough segmented skin
  3. A hot drink made from the roasted and ground seeds of a tropical shrub
  4. A fruit with a brown outer shell with clear liquid inside
  5. A tropical shrub grown for its leaves
  6. A green oval citrus fruit
  7. A pear-shaped fruit with green rough leathery skin and smooth, oily edible flesh.
  8. A grain commonly paired with meat
  9. A hot drink made by infusing the dried crushed leaves of a tropical plant in boiling water.
  10. A flowering plant of the family Papaveraceae, native to Turkey
  11. A long curved fruit that grows in clusters and has soft pulpy flesh and yellow skin when ripe.

20 Clues: A bean of the soya plant • A green oval citrus fruit • A pale yellow oval citrus fruit • A grain commonly paired with meat • Oil from the fruit of certain palms • A tropical shrub grown for its leaves • A powder made from roasted and ground tropical seeds • A fruit with a brown outer shell with clear liquid inside • ...

International Street Foods 2023-04-28

International Street Foods crossword puzzle
Across
  1. A South Asian pastry filled with spiced potatoes, peas, and other ingredients
  2. A Spanish or Latin American fried dough pastry, often served with chocolate sauce
  3. Flat, round corn cakes filled with meat, cheese, or vegetables, popular in Colombia and Venezuela
  4. A Mexican sandwich filled with chorizo, potatoes, and salsa, then dipped in chili sauce and griddled
  5. A pastry filled with various ingredients, popular in Latin America and Spain
  6. A European pastry made from batter cooked in a waffle iron, often served with sweet toppings
  7. A Canadian dish consisting of fries, cheese curds, and gravy
  8. Korean street food, similar to sushi but with cooked ingredients and served in a roll
  9. A Turkish bread similar to a bagel, often coated in sesame seeds
  10. German street food of grilled sausage served with curry ketchup
  11. A Japanese savory pancake filled with various ingredients, such as seafood, vegetables, and meat
  12. An Indian sweet made by deep-frying flour batter in pretzel or circular shapes, which are then soaked in syrup
Down
  1. A Middle Eastern dish consisting of grilled meat on a skewer
  2. A Tibetan or Nepalese dumpling filled with spiced meat or vegetables
  3. A Mexican dish made with masa dough, beans, and meat or vegetables
  4. A Japanese snack made of batter filled with diced octopus and other ingredients
  5. Mexican street food made from grilled corn on the cob
  6. A Mexican dish consisting of a tortilla filled with various ingredients
  7. A Middle Eastern dish made of chickpeas, herbs, and spices
  8. A Chinese steamed bun filled with various ingredients, such as meat or vegetables
  9. A Colombian and Venezuelan corn cake usually stuffed with cheese or meat
  10. A Russian pastry filled with meat, vegetables, or cheese
  11. A Greek dish of meat, vegetables, and sauce served in a pita
  12. A triangular pastry filled with spiced meat or vegetables, popular in South Asian and African street food

24 Clues: Mexican street food made from grilled corn on the cob • A Russian pastry filled with meat, vegetables, or cheese • A Middle Eastern dish made of chickpeas, herbs, and spices • A Middle Eastern dish consisting of grilled meat on a skewer • A Canadian dish consisting of fries, cheese curds, and gravy • A Greek dish of meat, vegetables, and sauce served in a pita • ...

Foods and Places 2017-05-16

Foods and Places crossword puzzle
Across
  1. Downtown
  2. Movie theater
  3. Fish
  4. Cake
  5. Desert
  6. Restaurant
  7. Table
  8. Chicken
  9. Bill
Down
  1. Steak
  2. Park
  3. Veggies
  4. Beans
  5. Salad
  6. Menu
  7. Theater
  8. Meat
  9. Potato
  10. Rice
  11. Cafe

20 Clues: Park • Menu • Meat • Fish • Cake • Rice • Cafe • Bill • Steak • Beans • Salad • Table • Potato • Desert • Veggies • Theater • Chicken • Downtown • Restaurant • Movie theater

foods and drinks! 2020-01-20

foods and drinks! crossword puzzle
Across
  1. de manzana juice made from red fruits
  2. a desert that's round and small
  3. they are burgerkings number one food item
  4. you make sandwiches out of it
  5. made from cows
  6. carabonated drink
  7. yellow and long
  8. chickens make them
  9. crispy meat strip
  10. comes from pigs
  11. de frutas salad made with fruits
  12. goopy and resembles icecream
  13. hot drink
  14. fritas made from potatoes
Down
  1. de verdures water with vegetables in it
  2. de narjana juice made from orange fruits
  3. teachers smell like it constantly
  4. cold version of tea
  5. red and round fruits
  6. red fruits with lots of seeds
  7. long piece of meat
  8. sweet drink for the summer
  9. orange and round fruits
  10. caliente long meat inside bread
  11. you eat it in a bowl with milk
  12. de jamon y queso sandwich made with cheese and ham
  13. clear liquid that you need to drink
  14. tostado you put butter on it
  15. always made with cheese, optional toppings

29 Clues: hot drink • made from cows • yellow and long • comes from pigs • carabonated drink • crispy meat strip • long piece of meat • chickens make them • cold version of tea • red and round fruits • orange and round fruits • fritas made from potatoes • sweet drink for the summer • goopy and resembles icecream • tostado you put butter on it • red fruits with lots of seeds • you make sandwiches out of it • ...

Globalization and foods 2020-05-05

Globalization and foods crossword puzzle
Across
  1. an amount that has to be paid
  2. the point where something begins, arises, or is derived.
  3. any nutritious substance that people or animals eat
  4. alternative spelling of globalisation
  5. a nation with its own government.
  6. the using up of a resource.
  7. processing of raw materials and manufacture of goods in factories.
  8. able to be used or obtained.
  9. a region or group of countries.
  10. an aromatic substance used to flavor food.
  11. flat-bottomed container for cooking or serving food.
  12. the quality of being able to adjust to new conditions.
  13. a style of cooking from a region
  14. the quality of being desirable.
  15. a building or group of buildings where goods are manufactured.
Down
  1. a commercial business.
  2. the action of making or manufacturing
  3. the process of increasing in physical size.
  4. class of nitrogenous organic compounds.
  5. the study of past events, particularly in human affairs.
  6. the arts and other manifestations of human.
  7. extend over a large or increasing area.
  8. obtaining the food necessary for health and growth.
  9. make a journey, typically of some length or abroad.
  10. an advantage or profit gained from something.
  11. relating to the whole world; worldwide.
  12. belonging or relating to a particular area.
  13. a set of instructions for preparing a particular dish.
  14. a means of approaching or entering a place.
  15. a person who is traveling or visiting a place for pleasure.

30 Clues: a commercial business. • the using up of a resource. • able to be used or obtained. • an amount that has to be paid • a region or group of countries. • the quality of being desirable. • a style of cooking from a region • a nation with its own government. • the action of making or manufacturing • alternative spelling of globalisation • class of nitrogenous organic compounds. • ...

Foods and drinks 2021-01-19

Foods and drinks crossword puzzle
Across
  1. soda
  2. coffee
  3. chickencrocs
  4. water
  5. sandwich
  6. cereal
  7. tea
  8. toast
  9. donut
  10. fish
  11. cake
  12. cookies
Down
  1. salad
  2. milk
  3. fruits
  4. vegetables
  5. rice
  6. pasta
  7. icecream
  8. chicken
  9. beans
  10. pancakes
  11. juice
  12. steak
  13. eggs

25 Clues: tea • milk • soda • rice • fish • cake • eggs • salad • water • pasta • beans • toast • donut • juice • steak • coffee • fruits • cereal • chicken • cookies • sandwich • icecream • pancakes • vegetables • chickencrocs

Foods 9 Crossword 2021-02-09

Foods 9 Crossword crossword puzzle
Across
  1. the person who drys dishes and equipment
  2. The most versatile item in the kitchen
  3. a white mineral used to season and add flavour to food
  4. a sharp knife used to cut fruits and vegetables
  5. a wooden rod used to flatten out batter for cookies
  6. Used to cool off food that comes out of the oven
  7. an object used to keep hit objects of the surface of a table
  8. the powder used to make things rise in the oven
  9. the person whos job is to clear and wipe the table and counters
Down
  1. always tie your ____ back
  2. Used to measure dry items 50 mL or more
  3. always clean up your ______
  4. don’t ___ in the kitchen, instead walk carefully
  5. a cloth used to wash objects
  6. don’t stick a fork in a _______
  7. wash all ______ and sharp objects separately
  8. Used to measure dry or wet items under 50mL
  9. an electrical whisk used to mix items (usually eggs)
  10. a sharp metal box with small holes (commonly used to cut cheese)
  11. the machine used to bake food (under the stove)

20 Clues: always tie your ____ back • always clean up your ______ • a cloth used to wash objects • don’t stick a fork in a _______ • The most versatile item in the kitchen • Used to measure dry items 50 mL or more • the person who drys dishes and equipment • Used to measure dry or wet items under 50mL • wash all ______ and sharp objects separately • ...

Foods 9 Crossword 2021-02-09

Foods 9 Crossword crossword puzzle
Across
  1. a cloth used to wash objects
  2. a wooden rod used to flatten out batter for cookies
  3. Used to measure dry or wet items under 50mL
  4. Used to measure dry items 50 mL or more
  5. don’t stick a fork in a _______
  6. the person whos job is to clear and wipe the table and counters
  7. the machine used to bake food (under the stove)
  8. the powder used to make things rise in the oven
  9. an object used to keep hit objects of the surface of a table
  10. wash all ______ and sharp objects separately
  11. the person who drys dishes and equipment
Down
  1. The most versatile item in the kitchen
  2. a sharp knife used to cut fruits and vegetables
  3. Used to cool off food that comes out of the oven
  4. always clean up your ______
  5. a white mineral used to season and add flavour to food
  6. always tie your ____ back
  7. don’t ___ in the kitchen, instead walk carefully
  8. a sharp metal box with small holes (commonly used to cut cheese)
  9. an electrical whisk used to mix items (usually eggs)

20 Clues: always tie your ____ back • always clean up your ______ • a cloth used to wash objects • don’t stick a fork in a _______ • The most versatile item in the kitchen • Used to measure dry items 50 mL or more • the person who drys dishes and equipment • Used to measure dry or wet items under 50mL • wash all ______ and sharp objects separately • ...

Name of Foods 2021-04-29

Name of Foods crossword puzzle
Across
  1. is a food made from mainly wheat flour and water, which is fermented with yeast, but there are also those that do not use yeast.
  2. is one of the animal foods consumed besides meat, fish and milk. Generally, its come from bird species, such as chickens, ducks, and geese.
  3. is food that usually consist of sliced vegetables, cheese or meat, placed on or between slices of bread.
  4. is a type of pasta that is long, thin, cylindrical, and dense, which, if you look at it, resemble noodles in general
  5. is a chicken has roasted in the oven which has been seasoned with various spices.
  6. is processed food used in Italian cooking, which is usually made from unleavened dough made from durum wheat flour mixed with water or eggs and formed into sheets or various shapes, which are then cooked by boiling or grilling.
  7. is foods or dishes that come from the sea.
  8. is a pancake made froom flour, eggs, sugar, and milk.
  9. bakso in English.
  10. is a dairy product that is made from a layer of milk fat before the milk is homogenized.
Down
  1. is food that contains fish which fried that is coated in flour or breaded.
  2. is a large piece of meat, usually beef, red meat, chicken breast and fish.
  3. is a food that is produced by separating solid substances in milk through a thickening or coagulation process.
  4. is a savory dish from Italy, a kind of round and flat dough, baked in the oven and usually covered in tomato sauce and cheese with other additives to choose from.
  5. is something that is white, clean, processed from rice field and is the staple food of Indonesia
  6. is a type of sausage that is cooked or smoked and has a smoother texture and a softer, wetter taste than most sausages.
  7. is a type of food consisting of a mixture of vegetables and ready-to-eat food ingredients.
  8. is a long, thin dough that has been rolled, dried, and cooked in boiling water.
  9. is food made of meat that is cut into small pieces and skewered in such a way with a stick of coconut or bamboo leaves, then grilled using wood charcoal coals.
  10. is a kind of food in the form of rounded bread sliced in half and filled with a patty in the middle which is usually taken from meat, then vegetables in the form of lettuce, tomato and onion.

20 Clues: bakso in English. • is foods or dishes that come from the sea. • is a pancake made froom flour, eggs, sugar, and milk. • is food that contains fish which fried that is coated in flour or breaded. • is a large piece of meat, usually beef, red meat, chicken breast and fish. • is a long, thin dough that has been rolled, dried, and cooked in boiling water. • ...

Foods and Drinks 2021-05-20

Foods and Drinks crossword puzzle
Across
  1. A brown fruit with fur, green in the inside
  2. A mexican food made out of tortilla
  3. Eatable fungus
  4. Made out of Wheat(mostly)
  5. Eat it with maple syrup
  6. A italian food made out of sauce and cheese
  7. Is made out of Tomatoes and lettuce
  8. Created in belgium and made of potato
  9. No color, no taste
  10. Not healty but good. All fast-foods have a type of it
  11. Made out of bread and whatever you like
Down
  1. Black beans, rest of pigs
  2. Mamma Mia!
  3. Japanese food made out of kelp and fish
  4. Soft Drink, Coca-cola is one of them
  5. It is a really cold
  6. Made of corn and it's white
  7. Dough with a hole on the center and toppings
  8. There is a type of it that is made of carrots and chocolate
  9. It's purple and have a green top

20 Clues: Mamma Mia! • Eatable fungus • No color, no taste • It is a really cold • Eat it with maple syrup • Black beans, rest of pigs • Made out of Wheat(mostly) • Made of corn and it's white • It's purple and have a green top • A mexican food made out of tortilla • Is made out of Tomatoes and lettuce • Soft Drink, Coca-cola is one of them • Created in belgium and made of potato • ...

Global Foods crossword 2021-10-01

Global Foods crossword crossword puzzle
Across
  1. cooking on very high heat
  2. cutting food into slivers
  3. you use this in your coffee
  4. produced through controlled microbial growth
  5. under intense heat
  6. cooking an egg w/o shell in hot water
  7. what you read off of to make food
  8. opposite of cooking
  9. cooking food in hot oil
  10. to get a charred taste
  11. make sure you do this while baking so the food turns out good
  12. separate into curds or lumps
  13. to turn into a paste or a thick liquid
  14. if you don't have that certain ingredient, substitute it for something else with the same flavor/consistancy
  15. cooking method in cooking meat in its own juices
  16. fried quickly in some fat
  17. do this when you want to mix it together
Down
  1. a cutting technique to cut food into skinny slivers
  2. improve the hardness by reheating and then cooling it
  3. burn the surface with flame
  4. water starts to bubble intensely
  5. cutting food into semi small pieces
  6. lightly coat in a dry ingredient
  7. cook to develop the brown color and nutty flavor of caramel
  8. to pull food
  9. a tool you use to cut foods
  10. cutting food into small amounts
  11. putting on direct heat until charred almost burnt
  12. do this to broccoli when you want it warmed up
  13. Fry cooking food submerged in hot oil

30 Clues: to pull food • under intense heat • opposite of cooking • to get a charred taste • cooking food in hot oil • cooking on very high heat • cutting food into slivers • fried quickly in some fat • burn the surface with flame • you use this in your coffee • a tool you use to cut foods • separate into curds or lumps • cutting food into small amounts • water starts to bubble intensely • ...