food Crossword Puzzles
food 2024-10-25
Across
- asian food you love, you get orange chicken from him
- great amazing peanut butter chocolate candy
- one of our favorite snack has cheese in the name
- we love this food it is a mexican chain
- food place in menlo park we love, you have been going there since u were little, diner
- yummy italian food on bread
Down
- what you made me it was very very good
- your mom makes it best and she bakes it, american comfort food, you make it really good when you cook it out the box
- i took the best picture of u eating this food, ________ wednesday!
9 Clues: yummy italian food on bread • what you made me it was very very good • we love this food it is a mexican chain • great amazing peanut butter chocolate candy • one of our favorite snack has cheese in the name • asian food you love, you get orange chicken from him • i took the best picture of u eating this food, ________ wednesday! • ...
Food 2025-09-17
9 Clues: White drink from a cow. • Cold food with vegetables. • Hot breakfast made from oats. • Hot and crispy potato sticks. • Bread that is hot and crunchy. • Hot food you eat with a spoon. • You can boil, fry, or scramble them. • Animal that lives in water, you can eat it. • Sweet food made from fruit, eaten on bread.
Food 2025-09-23
Food 2025-11-05
Across
- The red liquid that is in your arteries
- the person who don’t eat products from animals
- sauce it contains more sugar than a slice of cake
- the biggest organ in the humans body
- it is bad for your skin
Down
- very overweight
- healthy alternative to sugar
- tubes that carry blood around your body
- the things in the food
9 Clues: very overweight • the things in the food • it is bad for your skin • healthy alternative to sugar • the biggest organ in the humans body • The red liquid that is in your arteries • tubes that carry blood around your body • the person who don’t eat products from animals • sauce it contains more sugar than a slice of cake
Food 2026-06-09
9 Clues: Warm broth • Flat cakes • Potato snack • Small Mexican snack • Meat patty on a bun • Wiener or frankfurter • long, thin, cylindrical pasta • Baked good that could be sweet or savoury • Flat round base topped with other ingredients
Food 2026-08-04
Across
- meal It is we need to heat small quantites of each type of food in our meals.
- it is very important for growing children.
- foods It is vegetables and fruits.
- It's people eat fish and meat.
Down
- food It is fish meat ,eggs, beans and milk.
- It's only eat vegetables and fruits.
- food It is taste is good but or not good for our body .
- some people who do not hit any food that comes from animals milk paneer and cheese.
- giving foods It is potato rice sugar bread biscuit and ghee
9 Clues: It's people eat fish and meat. • foods It is vegetables and fruits. • It's only eat vegetables and fruits. • it is very important for growing children. • food It is fish meat ,eggs, beans and milk. • food It is taste is good but or not good for our body . • giving foods It is potato rice sugar bread biscuit and ghee • ...
Nutrition and Wellness 2022-01-14
Across
- cook food in a sugar syrup
- dividing food into smaller pieces
- use a pastry brush to coat food with a liquid
- loosen the flavourful food particles in a pan
- heat sugar until it liquefies and darkens in color
- put smaller pieces of food such as butter on the surface of another
- make straight shallow cuts
- applies to food that is cooking
- add flavor to food by soaking it in cold seasoned liquid
- crush food into a smooth mixture
- coat food with a liquid that forms glossy finch
- seperate water from solids
- lightly sprinkle a food with flour or confection sugar
- used to gently mix fluffy mixture into heavier one
- break off small layers of food
- make a liquid clear by removing solid particles
- coat a food with three different layers
- cut food such as almonds into thin strips
Down
- foods with a thin layer of another food
- grind mash cooked vegetable until smooth
- cut food into small pieces
- coat food heavily with flour, breadcrumbs, or cornmeal
- cut off a very thin layer of peel with a knife
- using a grinder to break up food into coarse particles
- cut food such as cheese by rubbing them agaisnt a rough surface
- shape a food by hand or by placing it in a decorative mold
- subtracting the weight of the container to find the weight of the food
- divide food into four equal pieces
- remove a stone or seed from fuit using a knife
- remove the center of a fruit
- cut food into large thin pieces
- mix thoroughly and add air to foods
- coat food such as chicken or fish with flour
33 Clues: cook food in a sugar syrup • cut food into small pieces • make straight shallow cuts • seperate water from solids • remove the center of a fruit • break off small layers of food • applies to food that is cooking • cut food into large thin pieces • crush food into a smooth mixture • dividing food into smaller pieces • divide food into four equal pieces • ...
Nutrition and Wellness 2022-01-14
Across
- cook food in a sugar syrup
- dividing food into smaller pieces
- use a pastry brush to coat food with a liquid
- loosen the flavourful food particles in a pan
- heat sugar until it liquefies and darkens in color
- put smaller pieces of food such as butter on the surface of another
- make straight shallow cuts
- applies to food that is cooking
- add flavor to food by soaking it in cold seasoned liquid
- crush food into a smooth mixture
- coat food with a liquid that forms glossy finch
- seperate water from solids
- lightly sprinkle a food with flour or confection sugar
- used to gently mix fluffy mixture into heavier one
- break off small layers of food
- make a liquid clear by removing solid particles
- coat a food with three different layers
- cut food such as almonds into thin strips
Down
- foods with a thin layer of another food
- grind mash cooked vegetable until smooth
- cut food into small pieces
- coat food heavily with flour, breadcrumbs, or cornmeal
- cut off a very thin layer of peel with a knife
- using a grinder to break up food into coarse particles
- cut food such as cheese by rubbing them agaisnt a rough surface
- shape a food by hand or by placing it in a decorative mold
- subtracting the weight of the container to find the weight of the food
- divide food into four equal pieces
- remove a stone or seed from fuit using a knife
- remove the center of a fruit
- cut food into large thin pieces
- mix thoroughly and add air to foods
- coat food such as chicken or fish with flour
33 Clues: cook food in a sugar syrup • cut food into small pieces • make straight shallow cuts • seperate water from solids • remove the center of a fruit • break off small layers of food • applies to food that is cooking • cut food into large thin pieces • crush food into a smooth mixture • dividing food into smaller pieces • divide food into four equal pieces • ...
Cooking terms 2022-01-14
Across
- food with thin layer of another food
- separate water from solid food
- used to gently mix a light fluffy mixture into a heavier one
- to lightly sprinkle a food with flour confectioners' sugar
- make a liquid clear by removing solid particles
- to coat a food heavily with flour, breadcrumbs, or cornmeal
- cut food into small pieces
- to crush food into a smooth mixture
- to coat a food with 3 different layers
- shape a food by hand or by placing it in a decorative mold
- cut off a very thin layer of peel with a paring knife
- remove a stone or seed from fruit
- dividing food into smaller parts using sharp tool
- mix thoroughly and add air to foods
- finding weight of food and container
- pour liquid over a food as it cooks using a baster or spoon
- cut a food into very thin strips
Down
- to divide food into four equal parts
- cook a food in sugar syrup
- to cut food into thin large pieces
- to put small pieces of food like butter on the surface of another food
- pulverize food into crumbs, powder, or paste
- remove the tough outer coating of a food
- to heat sugar until it liquifies and darkens in color
- cut off a very thin layer of peel with a knife
- to beat ingredients combining until soft and creamy
- leave an opening in container so steam can escape
- beat quickly and vigorously
- combing 2 or more ingredients
- remove the center of a food
- to coat a food with flour
- mix ingredients by tumbling them with tongs or a large spoon and fork
- break or tear off small layers of food
33 Clues: to coat a food with flour • cook a food in sugar syrup • cut food into small pieces • beat quickly and vigorously • remove the center of a food • combing 2 or more ingredients • separate water from solid food • cut a food into very thin strips • remove a stone or seed from fruit • to cut food into thin large pieces • to crush food into a smooth mixture • ...
Cooking Terms 2021-10-13
Across
- beat vigorously to combine
- add flavor to food by soaking it in liquid
- mix ingredients by tumbling them with tongs
- boil a food then dip it in ice cold water
- beat ingredients until soft and creamy
- coat a food with flour
- use a pastry brush to coat food
- to cut off a very thin layer of peel with a paring knife
- heat liquid to just below boiling point
- coat a food with a liquid to form a glossy finish
- coat heavily with flour, bread crumbs, or cornmeal
- leave an opening in a container can escape
- remove a stone or seed from fruit
- to cut food into very thin strips
- to cut food into large thin strips
Down
- pullover food into crumbs
- blend or mash until food is combined and smooth
- cut food using kitchen shears
- divide food into four equal parts
- add such flavorings as herbs and spices
- to make straight, shallow cut with a slicing knife
- crush food into a smooth mixture
- coat a food with flour, eggs, then bread crumbs
- remove the center of a fruit
- break or tear off small layers of food
- pour liquid over a food as it cooks
- mix food with spoon or whisk
- cook a food in sugar
- shape a food by hand or using a decorative mold
- remove the tough outer coating from food
- put small pieces of food on the surface of another food
- us a grinder to break up food
- separate water from a solid food
- soak dry ingredients in hot liquid like tea
34 Clues: cook a food in sugar • coat a food with flour • pullover food into crumbs • beat vigorously to combine • remove the center of a fruit • mix food with spoon or whisk • cut food using kitchen shears • us a grinder to break up food • use a pastry brush to coat food • crush food into a smooth mixture • separate water from a solid food • divide food into four equal parts • ...
Nutrition and Wellness 2022-01-14
Across
- coat food such as chicken or fish with flour
- cut food such as cheese by rubbing them agaisnt a rough surface
- heat sugar until it liquefies and darkens in color
- cut food into small pieces
- make a liquid clear by removing solid particles
- lightly sprinkle a food with flour or confection sugar
- grind mash cooked vegetable until smooth
- mix thoroughly and add air to foods
- using a grinder to break up food into coarse particles
- put smaller pieces of food such as butter on the surface of another
- cut food into large thin pieces
- loosen the flavourful food particles in a pan
- cut food such as almonds into thin strips
- add flavor to food by soaking it in cold seasoned liquid
Down
- shape a food by hand or by placing it in a decorative mold
- divide food into four equal pieces
- break off small layers of food
- crush food into a smooth mixture
- subtracting the weight of the container to find the weight of the food
- foods with a thin layer of another food
- cut off a very thin layer of peel with a knife
- coat a food with three different layers
- coat food with a liquid that forms glossy finch
- applies to food that is cooking
- cook food in a sugar syrup
- used to gently mix fluffy mixture into heavier one
- use a pastry brush to coat food with a liquid
- coat food heavily with flour, breadcrumbs, or cornmeal
- remove a stone or seed from fuit using a knife
- dividing food into smaller pieces
- seperate water from solids
- make straight shallow cuts
- remove the center of a fruit
33 Clues: cut food into small pieces • cook food in a sugar syrup • seperate water from solids • make straight shallow cuts • remove the center of a fruit • break off small layers of food • applies to food that is cooking • cut food into large thin pieces • crush food into a smooth mixture • dividing food into smaller pieces • divide food into four equal pieces • ...
cooking terms 2025-09-08
Across
- Decorate a finished dish with a small edible item.
- Gently cook food in a simmering liquid.
- Preserve food, usually meat or fish
- Swirl a liquid in a pan to dissolve browned food
- Lightly coat food in a dry ingredient
- Partially cook food by boiling it briefly.
- Cook food with the hot vapor from boiling water.
- Cook food slowly over low heat in a small amount of fat until tender
- frying on a high temp
- Blend, mash, or sieve food until it is a smooth
- Ignite alcohol added to a dish
- Cook food gently in a liquid just below the boiling point.
- moistening the surface of food
- a culinary knife cut in which food is cut into long,
- drizzle on pastry to add sweetness
- Briefly boil food, then move it to ice water to stop the cooking process.
- Brown the surface of food quickly over high heat
- Cook food under direct, intense heat from an oven's top element
Down
- mixing something with intense speed
- food thats cooked till tender
- a gentle mixing technique
- Cut or tear food into long, thin pieces
- Cook food with dry heat in an oven.
- let sauce sit
- Cook food with dry, circulating heat in an oven
- Cook food slowly in a small amount of liquid.
- Cook food quickly in a small amount of hot fat.
- A stable mix of two liquids that don't naturally combine
- cut food into small, uniform cubes
- Sear food, then finish cooking it slowly in a covered pot with liquid
- combining ingredients together
- cook food with the hot vapor from boiling water
- removal of impurities
- Allow cooked meat to sit for a few minutes
- Cook food in hot oil or fat.
35 Clues: let sauce sit • frying on a high temp • removal of impurities • a gentle mixing technique • Cook food in hot oil or fat. • food thats cooked till tender • Ignite alcohol added to a dish • combining ingredients together • moistening the surface of food • cut food into small, uniform cubes • drizzle on pastry to add sweetness • mixing something with intense speed • ...
Kitchen and Food Safety 2020-09-22
Across
- these should be used when putting food in/ taking food out of an oven
- sharp tools used to cut food
- when bacteria tranfers from one food to another
- protection from contamination
- these should be followed on labels when using machinery or food properly
- on a stove this should never be too high
- food should be examined before consumed to make sure that it is not
- this is important in the kitchen so that no harm is done while preparing food
- this can grow on food and cause illnesses
- preparing food carefully is also called this
Down
- caused by bacteria from food
- shoes in the kitchen should be this to prevent accidents
- check this on the food label before you use the item
- taking care of yourself or having good (blank) is important for food safety
- a durable board used for cutting food
- you do this before and after preparing food
- this is important for saving food for a longer time
- freezers should be at the right temperature in order for the food to stay
- product used to clean
- after preparing food you have to
20 Clues: product used to clean • caused by bacteria from food • sharp tools used to cut food • protection from contamination • after preparing food you have to • a durable board used for cutting food • on a stove this should never be too high • this can grow on food and cause illnesses • you do this before and after preparing food • preparing food carefully is also called this • ...
Nutrition and Wellness 2022-01-14
Across
- cook food in a sugar syrup
- dividing food into smaller pieces
- use a pastry brush to coat food with a liquid
- loosen the flavourful food particles in a pan
- heat sugar until it liquefies and darkens in color
- put smaller pieces of food such as butter on the surface of another
- make straight shallow cuts
- applies to food that is cooking
- add flavor to food by soaking it in cold seasoned liquid
- crush food into a smooth mixture
- coat food with a liquid that forms glossy finch
- seperate water from solids
- lightly sprinkle a food with flour or confection sugar
- used to gently mix fluffy mixture into heavier one
- break off small layers of food
- make a liquid clear by removing solid particles
- coat a food with three different layers
- cut food such as almonds into thin strips
Down
- foods with a thin layer of another food
- grind mash cooked vegetable until smooth
- cut food into small pieces
- coat food heavily with flour, breadcrumbs, or cornmeal
- cut off a very thin layer of peel with a knife
- using a grinder to break up food into coarse particles
- cut food such as cheese by rubbing them agaisnt a rough surface
- shape a food by hand or by placing it in a decorative mold
- subtracting the weight of the container to find the weight of the food
- divide food into four equal pieces
- remove a stone or seed from fuit using a knife
- remove the center of a fruit
- cut food into large thin pieces
- mix thoroughly and add air to foods
- coat food such as chicken or fish with flour
33 Clues: cook food in a sugar syrup • cut food into small pieces • make straight shallow cuts • seperate water from solids • remove the center of a fruit • break off small layers of food • applies to food that is cooking • cut food into large thin pieces • crush food into a smooth mixture • dividing food into smaller pieces • divide food into four equal pieces • ...
Food Security 1 2026-01-20
Across
- What people eat to survive and stay healthy
- Food that people can physically get to
- When weather patterns become different over time
- Long periods with little or no rain
- The ability to get food physically and economically
- Food that will not cause illness
- Government decisions that affect food security
- People who grow crops and raise animals
- Money earned to buy food
- The cost of food
- Places where food is bought and sold
- Too much water that destroys crops and roads
- Animals kept for food
- Long-term weather patterns
- Natural conditions that affect food production
Down
- Food that people have money to buy
- Food that helps people grow and think
- Everyone in a country, not just the rich or farmers
- When people do not have jobs
- A condition of good physical well-being
- Having reliable access to enough food
- Food that exists in shops or markets
- Food security must exist at all of these
- Plants grown for food
- Daily conditions like rain and temperature
- United Nations organisation that defines food security
- How food is moved from farms to markets
- Factors related to money and jobs
- A staple crop mentioned in the example
- The feeling of not having enough to eat
30 Clues: The cost of food • Plants grown for food • Animals kept for food • Money earned to buy food • Long-term weather patterns • When people do not have jobs • Food that will not cause illness • Factors related to money and jobs • Food that people have money to buy • Long periods with little or no rain • Food that exists in shops or markets • Places where food is bought and sold • ...
The Language of Cookery 2026-02-08
Across
- To cut food into cubes
- To make the food dry
- To mix different food together
- To beat an egg by using a beater to add air in it
- To drop cream or cheese on different place over food
- To stir food until it smooth, soft and fluffy
- To cook food in hot water
- To put colorful food on a dishes to make it look pretty
- To mix food round and round with a spoon
- To put some flour on a greased dishes
- To cook food on fire
- To take off the outside skin of a fruit or vegetable
Down
- To cut food into small cubes
- To fold, turn and press dough with your hand and make it elastic
- To chop into small pieces
- To take out the seeds from a fruit or vegetable
- To cut food into small pieces by using a chopper
- To heat food until it turns into liquid
- fry To cook food in a skillet
- To mix food lightly
- To put food in cold place
- To stir different food together
- To cook food directly over fire or hot coals
- To cook food in hot oil
- To spread dough with a rolling pin
25 Clues: To mix food lightly • To make the food dry • To cook food on fire • To cut food into cubes • To cook food in hot oil • To chop into small pieces • To put food in cold place • To cook food in hot water • To cut food into small cubes • fry To cook food in a skillet • To mix different food together • To stir different food together • To spread dough with a rolling pin • ...
Food Crossword 2020-12-09
Food Unit 2021-05-19
Food Crossword 2021-05-18
Across
- Fried sweetened dough in the shape of a ring
- A cake made with cream and soft cheese on a graham cracker crust
- A soft and frozen sweet that comes in many flavors
- A small baked good that is commonly known as a quick bread, opposite of a cupcake.
- A fried pastry that is long and thin with cinnamon coated on top.
- An Italian elegant dessert that can also be served with espresso
- A sweet roll that has icing on top
- A cake with mashed bananas in it
Down
- A small square of chocolate cake
- A small flat baked sweet that has chocolate chips
- A pastry with sweet or savory fillings
- French cookie sandwich
- A small baked cake in a cup shaped container that is iced
- A cake containing dried fruit and nuts.
- Cake on a stick
15 Clues: Cake on a stick • French cookie sandwich • A small square of chocolate cake • A cake with mashed bananas in it • A sweet roll that has icing on top • A pastry with sweet or savory fillings • A cake containing dried fruit and nuts. • Fried sweetened dough in the shape of a ring • A small flat baked sweet that has chocolate chips • ...
Food ,job 2022-09-23
Food (ailments) 2022-11-01
15 Clues: Hotdog • macaroni • Egg-oeuf • Bread-Pain • Bacon-Lard • Apple-Pomme • Bean-haricot • Treat-Traitor • Steak-Bifteck • Banana-Banane • Burger-Burger • Chili-Le chili • Soup-Le potage • Pickle-Cornichon • Candy-Des Bonbons
French Food 2022-05-24
Food items 2022-06-16
Across
- Rice, sea weed and fish or fish eggs
- long yellow fruit
- you put this before the milk
- Flat circle of bread with cheese and toppings
- it is hard and has lots of sugar
- the british, the japanese and the chinese love this drink
- adults need it to stay awake
Down
- it is a big cut of meat
- corbonated drink with lots of sugar
- al beverages have this
- Tortillas are made out of it
- Red fruit with almost white interior
- it always comes with chinese food
- it is a big, usually round piece of sweet bread
- Long piece of meat in a single bun
15 Clues: long yellow fruit • al beverages have this • it is a big cut of meat • you put this before the milk • Tortillas are made out of it • adults need it to stay awake • it is hard and has lots of sugar • it always comes with chinese food • Long piece of meat in a single bun • corbonated drink with lots of sugar • Rice, sea weed and fish or fish eggs • ...
FOOD 12L702 2022-05-24
Across
- a light meal
- edible, eatable
- food usable by people
- discarded as worthless, defective, or of no use
- a science concerned with the application of data about the functioning of biological systems to the solution of engineering problems
- to grind or crush (food) with or as if with the teeth
- food for animals especially when taken by browsing or grazing
- an item of food
Down
- of, relating to, or engaged in pharmacy
- something that enters into a compound or is a component part of any combination or mixture
- a science that deals with the composition, structure, and properties of substances and with the transformations that they undergo.
- light snack foods
- FOOD, NUTRIMENT
- of or relating to health
- the enclosing of something in a container or covering
15 Clues: a light meal • edible, eatable • FOOD, NUTRIMENT • an item of food • light snack foods • food usable by people • of or relating to health • of, relating to, or engaged in pharmacy • discarded as worthless, defective, or of no use • the enclosing of something in a container or covering • to grind or crush (food) with or as if with the teeth • ...
FOOD-ENGINEERING 2022-05-24
Across
- a light meal
- edible, eatable
- food usable by people
- discarded as worthless, defective, or of no use
- a science concerned with the application of data about the functioning of biological systems to the solution of engineering problems
- to grind or crush (food) with or as if with the teeth
- food for animals especially when taken by browsing or grazing
- an item of food
Down
- of, relating to, or engaged in pharmacy
- something that enters into a compound or is a component part of any combination or mixture
- a science that deals with the composition, structure, and properties of substances and with the transformations that they undergo.
- light snack foods
- FOOD, NUTRIMENT
- of or relating to health
- the enclosing of something in a container or covering
15 Clues: a light meal • edible, eatable • FOOD, NUTRIMENT • an item of food • light snack foods • food usable by people • of or relating to health • of, relating to, or engaged in pharmacy • discarded as worthless, defective, or of no use • the enclosing of something in a container or covering • to grind or crush (food) with or as if with the teeth • ...
spanish food 2022-12-13
Across
- a vegetable that starts with the letter L in english and spanish
- a ovular shaped food that is hard on the outside and liquid on the inside. Can be boiled, poached, fried, and scrambled
- it is spelled exactly the same in english. a bunch of toppings and sauce on dough
- it tends to go with burgers
- a purple plant that grows in bunches on vines
Down
- cutting it will make you cry
- similar to a pinapple. a classic fruit that grows on trees
- it has the word apple in it in english
- a classic meat that lays eggs
- our body is 75% of it and we drink it
- a form of cooked cow
- it is really sour
- similar to a chicken and is eaten on thanksgiving
- something that can be found in the sea. the most plentiful of sea creatures
- we still don't know whether you drink it or eat it
15 Clues: it is really sour • a form of cooked cow • it tends to go with burgers • cutting it will make you cry • a classic meat that lays eggs • our body is 75% of it and we drink it • it has the word apple in it in english • a purple plant that grows in bunches on vines • similar to a chicken and is eaten on thanksgiving • we still don't know whether you drink it or eat it • ...
FOOD PREPARATION 2022-12-12
15 Clues: UPÉCT KUŘE • UVAŘIT VODU • USMAŽIT RYBU • MÍCHAT VAJÍČKA • UPÉCT DVA DORTY • ROZPUSTIT MÁSLO • NAKRÁJET CIBULI • ZAMÍCHAT OMÁČKU • GRILOVAT VEPŘOVÉ • PODUSIT BROKOLICI • SMÍCHAT INGREDIENCE • OSTROUHAT JEDNO JABLKO • NAKRÁJET JEDNU BRAMBORU • NAKRÁJET RAJČE NA PLÁTKY • NAKRÁJET MRKEV NA KOSTKY
Food Safety 2019-06-03
Across
- Transfer of harmful substances or disease causing micro-organisms to foods by hands, food-contact surfaces, sponges, cloth towels, and utensils
- A variation from the standard or norm.
- Substances that cause an exaggerated immune response in some people and that may result in a runny nose, watery and/or itchy eyes, a rash, wheezing, serious illness or (occasionally) death.
- used in disinfecting the hands
- Agents in or conditions of food that have the potential to cause an adverse health effect or injury in consumers.
- Free of soil particles and other foreign material
- Eliminate a food safety hazard
Down
- Any substance, including water and ice, manufactured, sold or intended for use in whole or in part as food or drink for human consumption
- What to do when you finish using the toilet
- Acceptable
- any extraneous matter, whether of a physical, chemical or biological nature, found in food.
- Presence of harmful chemicals and microorganisms in food, which can cause consumer illness.
- a destructive insect or other animal that attacks crops, food, livestock, etc
- Reduce a food safety hazard to an acceptable limit
- a systematic approach used in food production as a risk-based means to ensure food safety
15 Clues: Acceptable • used in disinfecting the hands • Eliminate a food safety hazard • A variation from the standard or norm. • What to do when you finish using the toilet • Free of soil particles and other foreign material • Reduce a food safety hazard to an acceptable limit • a destructive insect or other animal that attacks crops, food, livestock, etc • ...
Food Crossword 2019-03-25
Across
- A tool used to mix/stir
- To cook in hot fat
- To cut solids into pieces with a sharp knife or other chopping device
- To cook with a thin sugar syrup cooked to crack stage; mixture may be thickened slightly
- To bake by dry heat, usually by oven
- To cut food in small cubes of uniform size and shape
- To soak a food in a marinade
- A sharp tool used to cut
Down
- A tool used to scoop food to eat
- A tool used to pick up food to eat
- To rub on a grater that separates the food in various sizes of bits or shreds
- To soften a fat, especially butter, by beating it at room temperature
- To cook on a grill over intense heat
- To incorporate two or more ingredients thoroughly
- As a verb, to remove the bones from meat or fish
15 Clues: To cook in hot fat • A tool used to mix/stir • A sharp tool used to cut • To soak a food in a marinade • A tool used to scoop food to eat • A tool used to pick up food to eat • To cook on a grill over intense heat • To bake by dry heat, usually by oven • As a verb, to remove the bones from meat or fish • To incorporate two or more ingredients thoroughly • ...
Food words 2019-01-16
Across
- A lot of alcohol, like whisky or brandy
- Some sugar, but not much
- Any drink except water
- No wheat or other grains
- Some alcohol, but not much
- No animal products at all
Down
- No milk in it
- Not fizzy, like milk
- No sugar at all
- No alcohol at all
- Some fat, but not much
- fizzy, bubbly, like cola
- No meat at all
- Potatoes, peas, salad etc.
- A cold drink with no alcohol
15 Clues: No milk in it • No meat at all • No sugar at all • No alcohol at all • Not fizzy, like milk • Some fat, but not much • Any drink except water • fizzy, bubbly, like cola • Some sugar, but not much • No wheat or other grains • No animal products at all • Potatoes, peas, salad etc. • Some alcohol, but not much • A cold drink with no alcohol • A lot of alcohol, like whisky or brandy
Food definitions 2019-09-07
Across
- The practice of growing crops in vertically stacked layers or vertically inclined surfaces, to produce food in challenging or harsh environments
- Mass production of crops intended for sale to wholesale or retail stores
- A framework for creating an ecologically harmonious, efficient and productive agricultural system that can be used by anyone, anywhere, sustainably
- The process of growing multiple species at a time in a given area, to imitate a natural habitat or ecosystem
- The required procedures and activities encompassed by agriculture and food production
- The cutting and burning of plants which creates a nutrient rich layer of ash to help fertilise crops
- AKA the third agricultural revolution, was a set of research technology transfer between 1950 to late 1960s that increased agricultural production worldwide.
- The farming of seafood and aquatic plants which involves cultivating species in controlled environments,
- A subset of hydroculture, in which plants are not grown in soil but by using mineral nutrient solutions in a water solvent
Down
- The practice of altering the surrounding environment to minimise the growth of weeds and other unwanted pests
- The practice of growing a single type of crop or livestock in one field or system
- Agriculture targeted towards survival and local needs, creating little to no surplus trade
- Agricultural goods that are high in value, which can be divided into semi-processed products, highly processed products and high value unprocessed products.
- Hybrid seeds that have been selected to create higher plant productivity with fertilisers and pesticides
- The ecological amount of products that can be removed or extracted without reducing the base capital of the crops
15 Clues: Mass production of crops intended for sale to wholesale or retail stores • The practice of growing a single type of crop or livestock in one field or system • The required procedures and activities encompassed by agriculture and food production • Agriculture targeted towards survival and local needs, creating little to no surplus trade • ...
Food Allergies 2020-10-21
Across
- a substance that produces an allergic reaction in an individual
- Allergy a response by your immune system to the proteins in certain foods
- A rash of round, red welts on the skin that itch intensely, sometimes with dangerous swelling, caused by an allergic reaction, typically to specific foods
- diet Dietary Approaches to Stop Hypertension
- having to do with an organism's physical processes
- any heightened immune response to an antigen; an allergy
- Specialized proteins that aid in destroying infectious agents
- The transfer of allergens from food containing an allergen to the food served to a customer.
Down
- allergy hypersensitivity reaction to a particular allergen; symptoms can vary greatly in
- Reaction The body's exaggerated immune response to an internal or surface agent.
- A hormone secreted by the adrenal glands, increasing rates of blood circulation, breathing, and carbohydrate metabolism and preparing muscles for exertion, often used to cure allergic reaction symptoms
- Life threatening allergic reaction
- intolerance a negative reaction to food that does not involve the immune system
- Subjective characteristics of disease felt only by the patient
- diet limited diet in which only certain foods are allowed; intended to find the food allergen causing reaction
- (n.) one of the materials in a mixture, recipe, or formula
16 Clues: Life threatening allergic reaction • diet Dietary Approaches to Stop Hypertension • having to do with an organism's physical processes • any heightened immune response to an antigen; an allergy • (n.) one of the materials in a mixture, recipe, or formula • Specialized proteins that aid in destroying infectious agents • ...
Food Science 2020-10-27
Across
- The average amount or number of servings a recipe makes.
- A list of the foods to be served at a meal.
- The removal of water from foods or other items; An unhealthy lack of water in the body.
- A set of instructions for preparing a specific food.
- To add edible decorations to foods or serving dishes to make the foods look more appealing.
- Maintaining conditions to prevent disease and promote good health.
- Sparking that occurs in a microwave oven when metal comes in contact with the oven walls.
- A single-celled microorganism.
Down
- A mixing tool made of loops of wire attached to a handle, used to incorporate air into foods.
- The process of yeast acting on the sugars in bread dough to form alcohol and carbon dioxide.
- A mixture containing liquid and a high proportion of flour and is stiff enough to be shaped by
- A piece of cookware with two handles used for cooking foods in liquid over direct heat.
- A baking dish with high sides made of glass, glass-ceramic, or earthenware; some casseroles are designed for freezer-to-oven use; A combination of foods prepared in a single dish.
- A mixture of flour and liquid that ranges in consistency from thin liquids to stiff liquids.
- A plan for managing income and expenses.
15 Clues: A single-celled microorganism. • A plan for managing income and expenses. • A list of the foods to be served at a meal. • A set of instructions for preparing a specific food. • The average amount or number of servings a recipe makes. • Maintaining conditions to prevent disease and promote good health. • ...
FOOD CONTAINERS 2021-02-06
Across
- I eat cereal in a ______
- It is so difficult open a ___ of beans
- Can you bring me a ______ of water?
- It is sold in bakery
- Usually contain soda or beer for to sell
- Can you cut a ______ of cake for me?
- I bought a big _____ of grapes
Down
- It is a container for keep liquids
- I bought a _____ of apples (Twelve apples)
- That ___ can hold a maximum of 5 liters of water
- In school, the chef gave me the lunch in a ____
- She cut a _____ of vanilla bread
- I bought a _____ of strawberries
- Is where you drink coffe or tea
- Usually it is made of paperboard and with square shaped
15 Clues: It is sold in bakery • I eat cereal in a ______ • I bought a big _____ of grapes • Is where you drink coffe or tea • She cut a _____ of vanilla bread • I bought a _____ of strawberries • It is a container for keep liquids • Can you bring me a ______ of water? • Can you cut a ______ of cake for me? • It is so difficult open a ___ of beans • ...
FOOD CONTAINERS 2021-02-06
15 Clues: ___of soda • ___of milk • ___of coffe • ___of water • ___of juice • ___of fruits • ___of banana • it has toothpaste • it can have beans • it is made with glass • it is a part of a whole • i use it to eat in my bed • here you put your limonade • i left it on the post office • were you can carry your groceries
FOOD CONTAINERS 2021-02-05
Across
- you accompany it with a coffee
- i have a _____ deep
- it is deep and you can bathe there
- you use it to drink water
- the soda when you buy it they give it to you in a ...
- i have a _____ of chocolate
- i got a ______ to my house
- is where sometimes i eat fruits
Down
- you bring me a ______ tortillas , please
- when you buy tennis they give them to you in one...
- in the stores they sell you _____ of water
- bring me one _____ of juice , please
- is what women always wear
- the cakes are broken into...
- in a _____ you drink wine
15 Clues: i have a _____ deep • is what women always wear • you use it to drink water • in a _____ you drink wine • i got a ______ to my house • i have a _____ of chocolate • the cakes are broken into... • you accompany it with a coffee • is where sometimes i eat fruits • it is deep and you can bathe there • bring me one _____ of juice , please • you bring me a ______ tortillas , please • ...
Food Vocabulary 2021-01-27
Across
- Lots of vegetables all mixed together
- Something sweet, made by bees
- A hot drink
- You use this to make a sandwich
- These grow in forests and people pick them
- Lots of people eat this when they watch a movie
- Cream Something sweet we eat on a hot day
- Yellow and made from milk
Down
- A long, yellow fruit
- They sell these in McDonalds
- A hot food that you can drink
- A fruit that grows on trees
- Italian food, bread made with cheese and tomatoes
- You can buy this in Starbucks
- Snickers, KitKat and Kinder are types of this
15 Clues: A hot drink • A long, yellow fruit • Yellow and made from milk • A fruit that grows on trees • They sell these in McDonalds • Something sweet, made by bees • A hot food that you can drink • You can buy this in Starbucks • You use this to make a sandwich • Lots of vegetables all mixed together • Cream Something sweet we eat on a hot day • These grow in forests and people pick them • ...
Food 2 2021-03-15
Food Tests 2021-03-01
Across
- Fruit high in vitamin C
- Mortar and ______
- Positive result for a starch test is blue-___
- Used to test for Starch
- Positive result for the Benedict's test is brick-_____
- Used to test for vitamin C
- Provided by a Bunsen burner
- Worn while doing food tests
Down
- Positive result for testing proteins is _____
- What are you doing now?
- Nutrient very high in energy
- test for proteins
- Test for sugars
- Used in the test for fats
- Food high in protein
15 Clues: Test for sugars • Mortar and ______ • test for proteins • Food high in protein • What are you doing now? • Fruit high in vitamin C • Used to test for Starch • Used in the test for fats • Used to test for vitamin C • Provided by a Bunsen burner • Worn while doing food tests • Nutrient very high in energy • Positive result for testing proteins is _____ • ...
French Food 2021-03-06
Across
- a spice to put on your food
- slang for what you eat
- what you eat
- where your family goes out to eat
- what you use to cut things
- a seasoning to put on your food
- what you eat while at home
- the last meal of the day
Down
- what you eat during class
- what helps you hold your food while you cut it
- holds your cereal
- the most important meal of the day
- where you an your friends go to eat lunch
- what you order when your at a resturant
- the second meal of the day
15 Clues: what you eat • holds your cereal • slang for what you eat • the last meal of the day • what you eat during class • the second meal of the day • what you use to cut things • what you eat while at home • a spice to put on your food • a seasoning to put on your food • where your family goes out to eat • the most important meal of the day • what you order when your at a resturant • ...
Food & Drinks 2021-04-12
Food! Yum! 2021-03-18
Across
- belgian ____
- Korean barbecue classic; beef
- raw vegetables and a dip
- classic French bread
- German thin, breaded, pan-fried veal cutlet
- apple, pumpkin, cherry, pecan... in pastry form
- southern classic: biscuits and ________
Down
- melted cheese and chocolate
- frequently eaten with wine and cheese
- a cold yummy desert, sometimes sold in a truck
- Spanish seafood rice dish
- quesadillas, enchilladas, chimichangas = ___ food
- Japanese dish of rice and raw fish
- one of the elements of a charcuterie board
- the showcase of a thanksgiving day meal
15 Clues: belgian ____ • classic French bread • raw vegetables and a dip • Spanish seafood rice dish • melted cheese and chocolate • Korean barbecue classic; beef • Japanese dish of rice and raw fish • frequently eaten with wine and cheese • the showcase of a thanksgiving day meal • southern classic: biscuits and ________ • one of the elements of a charcuterie board • ...
food webs 2021-04-08
Across
- A sea plant that floats up cause of their hidden air bags
- mussels gets eaten by star fish
- Provides energy to organisms
- consumer Eats other consumers
- consumer eats secondary consumers
- breaks down a dead organism
Down
- A process that plants do to make their own food
- Eats other animals to survive
- An organism that only eats plants
- Uses energy from the sun
- Small organisms like flies, bees, stinkbugs
- An organism that eats only seeds
- An organism that eats plants and meat
- An organism that eats only meat
- feeders something that the blue mussel is also known for
15 Clues: Uses energy from the sun • breaks down a dead organism • Provides energy to organisms • Eats other animals to survive • consumer Eats other consumers • mussels gets eaten by star fish • An organism that eats only meat • An organism that eats only seeds • An organism that only eats plants • consumer eats secondary consumers • An organism that eats plants and meat • ...
FOOD ITEMS 2021-10-14
15 Clues: hovis • salad leaf • sliced meat • orange drink • milk pudding • Christmas veg • spread on toast • have with a cuppa • keeps doctor away • caramel type sweet • dairy item in a pot • yellow, long, fruit • heinz make good ... • sliced dairy product • bottled drink from a cow
food web 2021-08-30
16 Clues: living • eat meat • producer • consumer • eat meat • non living • 1 living thing • eat dead animals • producer makes food • eat plants and meat • biological community • amount of one species • consum food for energy • animals in the ecosystem • breaks down organic meteral • level position of an organism
food web 2021-08-30
16 Clues: living • eat meat • producer • consumer • eat meat • non living • 1 living thing • eat dead animals • producer makes food • eat plants and meat • biological community • amount of one species • consum food for energy • animals in the ecosystem • breaks down organic meteral • level position of an organism
About food 2021-11-09
Across
- you eat it for breakfast
- not cooked
- meal that is eaten around noon
- yellow part of an egg
- frozen dessert
- you eat it at the end of a meal
- meat of a cow
- hot drink made of milk and chocolate powder
- you can put some in your coffee
Down
- first meal of the day
- small sea creatures
- an alcoholic drink
- a long green vegetable
- chips
- fish with a pink flesh
15 Clues: chips • not cooked • meat of a cow • frozen dessert • an alcoholic drink • small sea creatures • first meal of the day • yellow part of an egg • a long green vegetable • fish with a pink flesh • you eat it for breakfast • meal that is eaten around noon • you eat it at the end of a meal • you can put some in your coffee • hot drink made of milk and chocolate powder
Food Chains 2023-03-30
Across
- best known for the whopper
- its bowls and burritos are most popular
- they have better ingredients and better pizza
- its signiture symbol is a star
- best known for their majority salad filled menu
- best own for a red headed girl with braids
Down
- has blackened chicken as an option on the menu
- "eat more chicken"
- they have seasonal drinks, both caffinated and now
- we have the meats"
- America runs on it
- there might possibly be only a small amount of men working in the kitchen of this restaurant
- known for being finger lickin' good
- has the most upbeat workers on the planet
- This restaurant is best known for a yellow M symbol.
15 Clues: "eat more chicken" • we have the meats" • America runs on it • best known for the whopper • its signiture symbol is a star • known for being finger lickin' good • its bowls and burritos are most popular • has the most upbeat workers on the planet • best own for a red headed girl with braids • they have better ingredients and better pizza • ...
Food Safety 2023-05-10
Across
- level of acids in foods
- something that can enter foods and make it unsafe
- when one thing that is contaminated touches a non-contaminated object
- an illness that is carried or transmitted to humans by food
- poisons produced by microorganisms
- considered a _____ when two or more people are infected
- a microorganism that includes molds or yeasts
Down
- temperature range between 40 degrees and 140 degrees fahrenheit
- single-celled organism
- the association that clears foods
- microorganism that needs a host
- causes diseases such as molds, yeasts, bacteria, or viruses
- infectious microorganism
- prevents contamination when you are sick or have a cut finger
- food that requires a certain temperature and time control to limit pathogens
15 Clues: single-celled organism • level of acids in foods • infectious microorganism • microorganism that needs a host • the association that clears foods • poisons produced by microorganisms • a microorganism that includes molds or yeasts • something that can enter foods and make it unsafe • considered a _____ when two or more people are infected • ...
Food Safety 2023-05-10
Across
- caused from people getting sick from the same food
- type of hazard 3
- needs hot to thrive
- type of hazard 2
- illness disease carried by people
- when something contaminates another
- type of virus
Down
- type of hazard 1
- molds and yeast
- protein wrapped genetic material
- Pathogen
- contamination
- type of bacteria
- number of cases
- poisons
15 Clues: poisons • Pathogen • contamination • type of virus • molds and yeast • number of cases • type of hazard 1 • type of hazard 3 • type of bacteria • type of hazard 2 • needs hot to thrive • protein wrapped genetic material • illness disease carried by people • when something contaminates another • caused from people getting sick from the same food
food saftey 2023-05-11
Across
- hands what should you always do before you cook
- or chops what should be cooked to 145
- one biologic hazard
- one physical hazard
- one chemical hazard
- keep __ foods at 41
- what should be cooked to 165
- or vegetables what should be cooked to 135
Down
- the handwashing process should take how many seconds
- foods and cleaning supplies should be
- what do you not do in the kitchen
- meat what should be cooked to 155
- use towel to open
- what should be cooked to 145
- keep __ foods at 135
15 Clues: use towel to open • one biologic hazard • one physical hazard • one chemical hazard • keep __ foods at 41 • keep __ foods at 135 • what should be cooked to 145 • what should be cooked to 165 • what do you not do in the kitchen • foods and cleaning supplies should be • or chops what should be cooked to 145 • meat what should be cooked to 155 • ...
Food Safety 2023-05-16
Across
- tiny living organism that makes people sick
- AVID and Home Economics Teacher
- food exposed to something unsafe
- food that is likely rot or spoil
- caused by consuming bad bacteria
- illness caused by bacteria in food
Down
- bacteria grows most rapidly 40-140 degrees
- process of partial sterilization
- Pathagenic bacteria which make you sick
- helps destroy bacteria
- cleaning something in order to destroy bacteria
- feeling sickness with an inclination to vomit
- handling, preparing and store food safely
- bacterium commonly found in the intestines of humans
- Genetically Modified Organism
15 Clues: helps destroy bacteria • Genetically Modified Organism • AVID and Home Economics Teacher • process of partial sterilization • food exposed to something unsafe • food that is likely rot or spoil • caused by consuming bad bacteria • illness caused by bacteria in food • Pathagenic bacteria which make you sick • handling, preparing and store food safely • ...
French Food 2023-05-30
FOOD BASKET 2023-07-04
Across
- Disease caused due to the deficiency of iodine
- Iodine solution is used to test for this component in food
- The deficiency of Vitamin B1 causes this disease
- Night Blindness is caused due to deficiency of this vitamin
- This vitamin helps to keep our bones strong and healthy
- The diet that provides all the nutrients that our body needs in right quantities
- Deficiency disease with bleeding gums
- An energy giving food
- A food rich in calcium that we have with cornflakes/cereals
Down
- Another name for dietary fibres
- Body building food
- Lack of nutrient in our diet over a long period causes these diseases
- The disease caused by deficiency of iron in diet
- The useful components of food needed by our body
- This disease is caused by deficiency of Vitamin D
15 Clues: Body building food • An energy giving food • Another name for dietary fibres • Deficiency disease with bleeding gums • Disease caused due to the deficiency of iodine • The disease caused by deficiency of iron in diet • The deficiency of Vitamin B1 causes this disease • The useful components of food needed by our body • This disease is caused by deficiency of Vitamin D • ...
Healthy Food 2023-07-06
Across
- A fruit that is curved and yellow.
- Yellow and smooth type of dairy.
- A red juicy fruit used in salads.
- Asians cannot live without eating this white
- This vegetable is orange and it is a rabbit's favourite food.
- A dairy product that comes from a cow.
- It is usually triangle-shaped, yellow and has holes on it and it is rats' favourite food.
- This fruit is orange, big and usually used during Halloween.
Down
- This berry is white when it's young and red when it's ripe with its seeds on the outside.
- A protein that rhymes with feet.
- Used to make chips, fries.
- A green vegetable shaped like a tree
- It is big, green fruit the inside is red in colour with small black seeds.
- Used to make sandwiches.
- An ___ a day keeps the doctor away.
15 Clues: Used to make sandwiches. • Used to make chips, fries. • A protein that rhymes with feet. • Yellow and smooth type of dairy. • A red juicy fruit used in salads. • A fruit that is curved and yellow. • An ___ a day keeps the doctor away. • A green vegetable shaped like a tree • A dairy product that comes from a cow. • Asians cannot live without eating this white • ...
FOOD SAFETY 2023-07-06
Across
- PATHOGENS GROW WELL IN THESE CONDITIONS
- DOUBLES EVERY 20 MINUTES
- INTOXICATION IS CAUSED BY THE INGESTION OF
- TDZ
- FOOD SAFETY BEGINS AT
- SYMPTOMS OF FOOD BORNE ILLNESS
- AN EXAMPLE OF TCS FOODS
- GROWS IN HIG ACID LOW MOISTURE FOODS
Down
- A IN FATTOM
- NUMBER OF PEOPLE TO COFIRM A FOOD BORNE ILLNES OUTBREAK
- EGG SHELLS IN FOOD IS WHAT KIND OF CONTAMINATION
- MICROSCOPIC LIVING ORGANISMS
- REQUIRE A HOST TO LIVE & REPRODUCE
- HEPATITIS A IS AN EXAMPLE OF WHICH BIO HAZARD
- STORING ACIDIC FOOD IN BRAS IS WHAT CONTAMINATION
15 Clues: TDZ • A IN FATTOM • FOOD SAFETY BEGINS AT • AN EXAMPLE OF TCS FOODS • DOUBLES EVERY 20 MINUTES • MICROSCOPIC LIVING ORGANISMS • SYMPTOMS OF FOOD BORNE ILLNESS • REQUIRE A HOST TO LIVE & REPRODUCE • GROWS IN HIG ACID LOW MOISTURE FOODS • PATHOGENS GROW WELL IN THESE CONDITIONS • INTOXICATION IS CAUSED BY THE INGESTION OF • HEPATITIS A IS AN EXAMPLE OF WHICH BIO HAZARD • ...
Japanese Food! 2013-02-20
Across
- the english name is curry rice
- plain cooked rice with some other food on top of it
- like udon noodles
- where the chef artfully prepares the dish infront of the diners
- made by dissolving miso paste in dish stock
- skewered grilled chicken pieces
- dumplings stiffed with a filling made of minced ground meat and veges
- savory steamed egg custard
- raw fish which sometimes contains rice and seaweed
Down
- the japanese name is onigiri
- deep fried pork cutlets
- the name of this food means grilled fish
- raw seafood
- biggest animals on earth
- japanese style hamburger steak
15 Clues: raw seafood • like udon noodles • deep fried pork cutlets • biggest animals on earth • savory steamed egg custard • the japanese name is onigiri • the english name is curry rice • japanese style hamburger steak • skewered grilled chicken pieces • the name of this food means grilled fish • made by dissolving miso paste in dish stock • ...
Japanese food 2013-02-22
Across
- thick noodles made of wheat flour
- raw seafood
- fried noodles mixed with vegetables and meat
- thin noodles made of buckwheat flour
- uncooked rice
- traditional staple diet for sumo wrestlers
- omelette rice
- beef bowl
Down
- stewed meat and potatoes
- noodles served in a soup
- fresh chilled tofu
- rice and meat
- cooked rice with a Japanese curry sauce
- deep fried pork cutlets
- cooked rice wrapped in seaweed
15 Clues: beef bowl • raw seafood • rice and meat • uncooked rice • omelette rice • fresh chilled tofu • deep fried pork cutlets • stewed meat and potatoes • noodles served in a soup • cooked rice wrapped in seaweed • thick noodles made of wheat flour • thin noodles made of buckwheat flour • cooked rice with a Japanese curry sauce • traditional staple diet for sumo wrestlers • ...
Japaneses Food 2013-02-20
Across
- Fished shaped Japanese sweets
- Sweet bread shaped like a half of a melon
- hased beef stew
- Japanese dumplings made of mochiko
- Includes raw fish
- Pieces of food are dipped into raw beaten egg before eaten
- Short for omelete rice
Down
- A traditional diet sumo wrestlers meal
- Grilled chicken pieces with salt or sauce
- Noodles made of wheat flour
- Japanese octopus dumpling
- Commonly served during the cold winter months
- Rice wrapped in nori seaweed
- Has various fish cakes
- soup containing mochi rice cakes and vegetables
15 Clues: hased beef stew • Includes raw fish • Has various fish cakes • Short for omelete rice • Japanese octopus dumpling • Noodles made of wheat flour • Rice wrapped in nori seaweed • Fished shaped Japanese sweets • Japanese dumplings made of mochiko • A traditional diet sumo wrestlers meal • Sweet bread shaped like a half of a melon • Grilled chicken pieces with salt or sauce • ...
japanese food 2013-02-24
Across
- soba buck wheat noodles in hot soup with an egg topping
- a serving of uncooked fish sliced
- popular pan fried food that consist of batter and cabbage selected toppings and ingredients are added witch can very greatly
- bowl rice and sometimes raw egg and soya sauce (traditialy cooked with almost everything)
- plain cooked rice with some other foods on top
- tofu tofu covered with potato starch witch give a gummy coat
- japenese rice porridgemade of slow cooking rice in water
- dengaku grilled eggplant with sesame seed on top
Down
- traditional japanese food held together by seaweed wrap
- skewered grilled chicken, all different parts of a chicken can be added
- japenese dish of seafood or vegtables that have been battered and deep fried
- raisu cooked rice with japenese curry sauce
- made of cooked rice and usally wrapped in nori seaweed
- rice bowl with porkcutlet
- comfort food consisting of hot water,tea or light fish stock poured over rice
15 Clues: rice bowl with porkcutlet • a serving of uncooked fish sliced • raisu cooked rice with japenese curry sauce • plain cooked rice with some other foods on top • dengaku grilled eggplant with sesame seed on top • made of cooked rice and usally wrapped in nori seaweed • traditional japanese food held together by seaweed wrap • ...
Japanese Food 2013-02-24
Across
- like a dumpling
- bean curd in a rectangular or square shape
- a soup made of dissolving a particular paste in water
- savory steamed egg custard that sometimes contain pieces of chicken or shrimp
- rice and any particular ingredient wrapped in seafood
- a dish made of raw fish
- deep fried seafood and vegetables
- cold soba noodles
- japanese noodles made of wheat flour
Down
- a bowl of plain cooked rice with some other food on top of it
- Japanese rice porridge
- deep fried pork cutlets
- skewered grilled chicken pieces seasoned with salt or sauce
- Japanese noodles made of buckwheat flour
- boxed meals
15 Clues: boxed meals • like a dumpling • cold soba noodles • Japanese rice porridge • deep fried pork cutlets • a dish made of raw fish • deep fried seafood and vegetables • japanese noodles made of wheat flour • Japanese noodles made of buckwheat flour • bean curd in a rectangular or square shape • a soup made of dissolving a particular paste in water • ...
Japanese Food 2013-02-10
Across
- traditional Japanese noodles
- raw seafood
- a type of soup that often includes seaweed and small pieces of tofu
- a dish made of hot water, tea, or light fish stock poured over rice and some other topping
- rice balls usually covered in nori
- a type of pancake with seafood and vegetables
- a nabe dish with meat, vegetables, tofu and shirataki
- meat, seafood and vegetables prepared on a large plate that the diners sit around
Down
- a roll containing sticky rice, includes nigirizushi, makizushi and chirashi
- grilled chicken skewers with every part of the chicken used
- rice with another food served on it, includes gydon, katsudon and tendon
- Japanese fried rice
- Japanese grilled fish
- a boxed meal with small portions of different dishes
- Japanese rice porridge
15 Clues: raw seafood • Japanese fried rice • Japanese grilled fish • Japanese rice porridge • traditional Japanese noodles • rice balls usually covered in nori • a type of pancake with seafood and vegetables • a boxed meal with small portions of different dishes • a nabe dish with meat, vegetables, tofu and shirataki • grilled chicken skewers with every part of the chicken used • ...
Japanese Food 2013-02-26
Across
- skewered grilled chicken pieces
- Most Important Food In Japanese Cuisine
- Pankacke With Various Ingrediants
- Raw Seafood
- Noodles Made Of Wheat Flour
- Rice Porridge
Down
- Cooked Rice Wrapped In seaweed
- Japanese Grilled Fish
- Hashed Beef Stew
- Grilled Meat
- Made By Dissolving Miso Paste In Dish Stock
- Most Popular Japanese Dish
- A Famous Rice Meal
- Japanese Deep Fried Pork Cutlet
- Japanese style hamburger steak
15 Clues: Raw Seafood • Grilled Meat • Rice Porridge • Hashed Beef Stew • A Famous Rice Meal • Japanese Grilled Fish • Most Popular Japanese Dish • Noodles Made Of Wheat Flour • Cooked Rice Wrapped In seaweed • Japanese style hamburger steak • skewered grilled chicken pieces • Japanese Deep Fried Pork Cutlet • Pankacke With Various Ingrediants • Most Important Food In Japanese Cuisine • ...
Japanese Food 2013-02-26
Across
- Made By Dissolving Miso Paste In Dish Stock
- Japanese style hamburger steak
- A Famous Rice Meal
- Hashed Beef Stew
- Noodles Made Of Wheat Flour
- skewered grilled chicken pieces
- Most Popular Japanese Dish
- Rice Porridge
Down
- Cooked Rice Wrapped In seaweed
- Japanese Deep Fried Pork Cutlet
- Pankacke With Various Ingrediants
- Japanese Grilled Fish
- Most Important Food In Japanese Cuisine
- Raw Seafood
- Grilled Meat
15 Clues: Raw Seafood • Grilled Meat • Rice Porridge • Hashed Beef Stew • A Famous Rice Meal • Japanese Grilled Fish • Most Popular Japanese Dish • Noodles Made Of Wheat Flour • Cooked Rice Wrapped In seaweed • Japanese style hamburger steak • Japanese Deep Fried Pork Cutlet • skewered grilled chicken pieces • Pankacke With Various Ingrediants • Most Important Food In Japanese Cuisine • ...
Japanese Food 2013-02-26
Across
- A stringy food
- An ingredient used in some dishes
- A minor ingredient in japanese tofu clear soup
- Important ingredient in Japanese beef rolls
- A food japanese people eat the most
- A kind of rice
- A little creature that japanese eat
Down
- A big animal in the water that japanese eat
- A creature that has tentacles
- A dish japanese have for breakfast, lunch and dinner
- A animal that has milk and they drink
- A japanese desert
- A minor ingredient in japanese vegetarian hotpot
- A sauce in sushi
- important ingredient ingredient in Japanese grilled miso fish
15 Clues: A stringy food • A kind of rice • A sauce in sushi • A japanese desert • A creature that has tentacles • An ingredient used in some dishes • A food japanese people eat the most • A little creature that japanese eat • A animal that has milk and they drink • A big animal in the water that japanese eat • Important ingredient in Japanese beef rolls • ...
Japanese food 2013-02-26
Japanese Food 2013-02-26
Across
- Japanese noodles
- beef and onion served over rice
- Japanese style dumplings
- noodles made from buckwheat flour
- skewered grilled chicken
- a spicy sauce made from a powder
- Japanese sesame dressing
- sliced raw seafood
Down
- Japanese croquettes
- a grated root vegetable
- bowl of cooked rice
- meat and potatoes
- pan fried batter and cabbage
- noodle soup with vegetables
- raw fish wrapped in rice and seaweed
15 Clues: Japanese noodles • meat and potatoes • sliced raw seafood • Japanese croquettes • bowl of cooked rice • a grated root vegetable • Japanese style dumplings • skewered grilled chicken • Japanese sesame dressing • noodle soup with vegetables • pan fried batter and cabbage • beef and onion served over rice • a spicy sauce made from a powder • noodles made from buckwheat flour • ...
Japanese Food 2013-02-12
Across
- Nabe is traditional staple diet of sumo wrestlers
- means grilled fish
- soup is made by dissolving miso paste in dish stock
- are japanese noodles made with wheat flour
- buri refers to a bowl of plain cooked rice
- Rice are alot ingrediates that can be added
- made from sticky rice and seaweed
Down
- raw meant sliced and served by itself
- light flash tipped over rice
- is a japanese syle dumplings put on a skewer
- soba are a native Japanese noodles
- is savory steamed egg custard
- are skewered grilled chicken pieces
- a nabe dish prepared with various fish cakes
- Shabu is a japanese style meat hot pot
15 Clues: means grilled fish • light flash tipped over rice • is savory steamed egg custard • made from sticky rice and seaweed • soba are a native Japanese noodles • are skewered grilled chicken pieces • raw meant sliced and served by itself • Shabu is a japanese style meat hot pot • are japanese noodles made with wheat flour • buri refers to a bowl of plain cooked rice • ...
Japanese Food 2013-02-13
Across
- found in sea, essential for the japanese diet
- fresh seafood, eaten with soy sauce
- glutinous rice, steamed and cruched into a paste witha wooden pestle
- japanese style rice balls, popular food to eat when outing
- made from soybeans, rich in protein and eaten with soy sauce
- new famous sushi resturaunt in tokyo
- found in sea, is a main ingedient for sushi
- very famous japanese confectionary, made from glutinous rice and wheat flour
Down
- is a daily part of peoples lives in japan, is a liquad
- made by laying slices of raw fish on rice and rolling it by hand
- grilled chicken and welsh onions flavoured with soy sauce or salt
- made from soybeans, is a paste with a brown colour
- two different kinds, both made in hot soup with different ingredients
- almost used in every dish, for 2000 years it has been japanese staple food
- alcoholic beverage since ancient times, made with rice and water
15 Clues: fresh seafood, eaten with soy sauce • new famous sushi resturaunt in tokyo • found in sea, is a main ingedient for sushi • found in sea, essential for the japanese diet • made from soybeans, is a paste with a brown colour • is a daily part of peoples lives in japan, is a liquad • japanese style rice balls, popular food to eat when outing • ...
food crossword 2013-02-13
Across
- used to eat various food
- common food cooking style
- extremely hot condiment
- rolls
- element in sushi
- friendly sea animal
- fried chicken
- various food cooked on a table
Down
- common element in japanese food
- hunted near Australia
- deadly delicacy
- caught in the sea
- commonly drunk with food
- babies hatch from them
- noodles
15 Clues: rolls • noodles • fried chicken • deadly delicacy • element in sushi • caught in the sea • friendly sea animal • hunted near Australia • babies hatch from them • extremely hot condiment • used to eat various food • commonly drunk with food • common food cooking style • various food cooked on a table • common element in japanese food
japanese food 2013-02-13
Across
- Where you would sit during a tea ceremony?
- To eat off?
- A dessert people like to eat?
- What japanese people use to eat with?
- Meals are traditionally held on this floor?
Down
- What they wear out?
- A way of sitting when eating at table?
- Is classed as bad manners?
- Used in most dishes?
- What is said before they eat?
- Most popular dish eaten?
- What is said after a meal?
- What they sit on?
- What is said when making a toast?
- Cooked rice or meal of any sort?
15 Clues: To eat off? • What they sit on? • What they wear out? • Used in most dishes? • Most popular dish eaten? • Is classed as bad manners? • What is said after a meal? • What is said before they eat? • A dessert people like to eat? • Cooked rice or meal of any sort? • What is said when making a toast? • What japanese people use to eat with? • A way of sitting when eating at table? • ...
world food 2013-07-18
Across
- these grow on trees
- eat this in England
- try this food in italy
- try a slice with ice cream
- you find them in the garden and can eat them
- crispy shells with meat spicy sauce and cheese
Down
- these are delicious with syrup
- its spicy and from Korea
- america's favourite food
- these animals hop around Australia
- these are long thin and tasty
- a bowl of tasty meat ________
- tasty rice and prawns from Spain
- tasty Chinese dumplings
- fish and rice
15 Clues: fish and rice • these grow on trees • eat this in England • try this food in italy • tasty Chinese dumplings • its spicy and from Korea • america's favourite food • try a slice with ice cream • these are long thin and tasty • a bowl of tasty meat ________ • these are delicious with syrup • tasty rice and prawns from Spain • these animals hop around Australia • ...
Crossword Food 2014-06-05
Across
- / What chicken produce
- / It's a cake but smaller
- / It is a treat that Swiss people make the best
- / It rhymes with nice
- / The fruit is 90% water
- / A fish with pink meat that is typically imported from Norway
Down
- / It is Italian and normally uses tomato, dough and cheese
- / It is a fruit and also a computer brand
- /A way to cook eggs
- / It is the favorite part of the meal for children
- / It is a desert that is typically round, flat, and crispy.
- / Typical english drink
- / It is a fruit that is typically eaten with ham in Italy
- / It is a type of asian pasta
- / A very sour, yellow and small fruit
15 Clues: /A way to cook eggs • / It rhymes with nice • / What chicken produce • / Typical english drink • / The fruit is 90% water • / It's a cake but smaller • / It is a type of asian pasta • / A very sour, yellow and small fruit • / It is a fruit and also a computer brand • / It is a treat that Swiss people make the best • / It is the favorite part of the meal for children • ...
Food Crossword 2014-02-19
FOOD VERBS 2014-07-31
Food webs 2014-06-12
Across
- the ones hunted
- organisms that eat other organisms
- another name for producer
- the one just above the producer on the food chain
- a name given to consumers
- the offspring of multiple food chains
- something that breaks down plants an animals into simple compounds
- an animal that eats meat
Down
- the hunters
- the frog or the magpie
- an order in which things are eaten
- animals and organisms that compete for the same food
- the thing showing the number of organisms in the food chain
- the vegan of the animal world
- organisms that make their own food
15 Clues: the hunters • the ones hunted • the frog or the magpie • an animal that eats meat • another name for producer • a name given to consumers • the vegan of the animal world • organisms that eat other organisms • an order in which things are eaten • organisms that make their own food • the offspring of multiple food chains • the one just above the producer on the food chain • ...
food crossword 2014-11-18
Across
- is a fat like substance
- is a fat like substance
- strands of egg white that anchors the yolk
- stands higher and spreads less then thin white
- nearest to the shell
- to much blood pressure
- nine calories per gram
- comes out of chickens
- air pocket formed at the large end
Down
- clear seal that holds the yolk
- best to drink for protein
- building block 22 different ones but 9 are for good health
- yellow center portion
- helps make muscle
- two membrane that provide a protective barrier
- outer coveriing wite
16 Clues: helps make muscle • nearest to the shell • outer coveriing wite • yellow center portion • comes out of chickens • to much blood pressure • nine calories per gram • is a fat like substance • is a fat like substance • best to drink for protein • clear seal that holds the yolk • air pocket formed at the large end • strands of egg white that anchors the yolk • ...
French Food 2015-10-15
Across
- Sauce with chicken, veal, or fish stock is added to a roux.
- peasant dish made of squash.
- pastry containing custard and is iced.
- a flour and butter mixture that begins any sauce or gravy.
- contains egg yolk, lemon juice, and butter.
- seafood stew
- a thin crispy pancake
- puff pastry separated by layers of creamy filling.
- milk or cream is added to a roux.
Down
- yeast roll that contains egg.
- contains wine, vinegar, and other seasonings.
- snails
- flaky, buttery yeast rolls.
- cuisine that began in the 1970's.
- baked egg dish.
15 Clues: snails • seafood stew • baked egg dish. • a thin crispy pancake • flaky, buttery yeast rolls. • peasant dish made of squash. • yeast roll that contains egg. • cuisine that began in the 1970's. • milk or cream is added to a roux. • pastry containing custard and is iced. • contains egg yolk, lemon juice, and butter. • contains wine, vinegar, and other seasonings. • ...
FOOD revision 2016-02-29
food crossword 2016-03-28
Healthy food 2017-03-08
Across
- Meat and fish contain...
- What do they eat in the morning
- When people eating some less and eat healthy
- This is a good action that a person performs constantly
- Daily snack(synonym)
- Light snack at night
- Food which we eating usuallly on the breakfast
Down
- It is the food that is desirable to eat for breakfast and which contains many vitamins
- Food that is the opposite of fruit
- This is added to the porridge
- Recipes that help lead a healthy life
- It is a food that is desirable to eat in everyday life
- substance which contain in bones
- A person who is a diet expert
- A man who does not eat meat
15 Clues: Daily snack(synonym) • Light snack at night • Meat and fish contain... • A man who does not eat meat • This is added to the porridge • A person who is a diet expert • What do they eat in the morning • substance which contain in bones • Food that is the opposite of fruit • Recipes that help lead a healthy life • When people eating some less and eat healthy • ...
food 1 2017-04-03
15 Clues: kers • soep • melk • patat • banaan • perzik • citroen • koekjes • rozijnen • watermeloen • pannenkoeken • aardappelpuree • pastei/korstgebak/taart • koekje/kaakje/biscuitje • meel/bleom/gemalen graan
Malaysian Food 2018-07-31
15 Clues: Slim noodle • Sour Noodle • Wide noodle • Thorny fruit • Morning Drink • Morning Bread • Fishy cracker • A Rojak companion • A Cendol companion • Out favorite Jelly • A Malaysian 'puff' • Famous fruit fritters • Malaysian Shish kebob • Another famous fritters • Malaysian's famous rice meal
Food Crossword 2018-12-03
Across
- Product Energy drinks do not classify as regular drinks, what do they classify as?
- What is a natural sugar found in milk?
- C What vitamin that helps protect against free radicals is found in mineral water?
- How many tablespoons estimated does a 14-18 year old have per day?
- What simple sugar is commonly found in honey?
- This natural sugar is found in most fruit.
- What is the name of a common drug found in coffee, cola and iced tea?
- Which province uses a rating system to discern healthy from unhealthy foods?
Down
- What is the recommended amount for 14-18 year olds per day.
- What is a reddish plant harvested for its sugar content?
- What type of sugar is made from bees pollinating flowers?
- This sugar is not natural and is added during processing
- What liquid makes up most of our body and should be one of the most consumed liquids in our diet?
- What is a positive of consuming caffeine?
- Content What is the proper way to judge how healthy a drink is?
15 Clues: What is a natural sugar found in milk? • What is a positive of consuming caffeine? • This natural sugar is found in most fruit. • What simple sugar is commonly found in honey? • What is a reddish plant harvested for its sugar content? • This sugar is not natural and is added during processing • What type of sugar is made from bees pollinating flowers? • ...
Food & Shops 2018-05-07
15 Clues: миска • банка • специи • десерт • напитки • здоровый • голодный • мясо птицы • хлопья, каши • блюдо на вынос • жестяная банка • вредный (о еде) • молочный (отдел) • умирать с голоду • заказ, заказывать
food crossword 2018-10-18
Across
- rice wrapped in seaweed
- a computer company
- rabbits eat me
- run run as fast as you can
- some meat wrapped in pastry
- a gelatinous sweet traditionally made of syrup and cornflour
- a Chinese cabbage
- it is made with wheat
Down
- sweet red berry
- pig meat
- a lollie
- a french pastry
- a sweet frozen dessert
- smells like dirty socks
- typically eaten at Christmas
15 Clues: pig meat • a lollie • rabbits eat me • sweet red berry • a french pastry • a Chinese cabbage • a computer company • it is made with wheat • a sweet frozen dessert • rice wrapped in seaweed • smells like dirty socks • run run as fast as you can • some meat wrapped in pastry • typically eaten at Christmas • a gelatinous sweet traditionally made of syrup and cornflour
Describing Food 2022-04-10
Across
- Having an acidic taste of items such lemon, vinegar or yogurt
- Doesn’t have flavor. Lacks sweetness, saltiness, bitterness etc
- Rich food has a lot of butter, cream, or eggs in it.
- A soft texture that is easy to break down. For example, pot roast.
- Having strong flavors from spices like peppers.
- A nice even texture without lumps.
- Usually an enjoyable taste of sugar.
- A smooth and rich texture that usually comes from the incorporation of dairy.
Down
- Firm and makes a loud noise when it is eaten. For example, potato chips.
- Containing or covered with fat or oil.
- Not wet or lacking moisture.
- Having a sharp often unpleasant taste such as beer of black coffee
- Tastes of salt.
- Slight crunch at first but then gets softer. For example, cucumbers or french fries.
- A food that needs much chewing to be eaten.
15 Clues: Tastes of salt. • Not wet or lacking moisture. • A nice even texture without lumps. • Usually an enjoyable taste of sugar. • Containing or covered with fat or oil. • A food that needs much chewing to be eaten. • Having strong flavors from spices like peppers. • Rich food has a lot of butter, cream, or eggs in it. • ...
Food vocabulary2 2022-04-11
Food Vocabulary 2022-04-12
Food Pyramid 2022-04-12
Across
- two pieces make a sandwich
- a drink that comes from a cow
- sweet brown candy
- can be in different shapes, often eaten with a sauce
- something you spread on bread
- vegetable that makes French fries
- meat that comes from a pig
Down
- made with milk, slice on a sandwich
- swims in water
- a chicken lays them
- dairy food you eat with a spoon
- long orange vegetable
- you eat it on your bithday
- monkey’s favorite fruit
- round red vegetable
15 Clues: swims in water • sweet brown candy • a chicken lays them • round red vegetable • long orange vegetable • monkey’s favorite fruit • two pieces make a sandwich • you eat it on your bithday • meat that comes from a pig • a drink that comes from a cow • something you spread on bread • dairy food you eat with a spoon • vegetable that makes French fries • made with milk, slice on a sandwich • ...
French Food 2021-12-13
food science 2022-01-27
Across
- what do you use to put out fire
- what can you find in flour
- how many ounces in a cup
- what is a way to repurpose food
- what gives you salmonella
- what do you use to measure grams
- what is a type of cutting style
- is it better to use a sharp or dull knife
Down
- what can you get from uncooked oysters
- what kills germs
- what to you use to measure liquid
- what do you do after cooking
- what does cooking involve
- what do you need to be constantly washing
- what do you wash dishes in
15 Clues: what kills germs • how many ounces in a cup • what does cooking involve • what gives you salmonella • what can you find in flour • what do you wash dishes in • what do you do after cooking • what do you use to put out fire • what is a way to repurpose food • what is a type of cutting style • what do you use to measure grams • what to you use to measure liquid • ...
Fast Food 2022-01-20
15 Clues: Kanye • Crown • Ginger. • Big Mac • overpriced • Raising... • Good soups • Baja Blast • Curly Fries • Roller skates • Has the meats • friday nights • Double Rainbro • Charli D'amelio • Star chicken nuggets
Food Safety 2022-02-08
Across
- _____ is the main cause food poisoning
- The most common serious complication of food poisoning is
- The toxins that get in our system are _____
- diarrhea, Vomiting, and dehydration are all _____
- Water that is used to grow food can become infected with animal or human ______
- People most often get food poisoning from_____ based foods
- Even _____ can cause food poisoning
- people with ______ conditions or weakened immune system are more at risk of getting ill from food poisoning than people who are in good health
- _____ food poisoning can mean a visit to the doctor or hospital
Down
- Germs that cause food poisoning get into our system and release ______
- but_____ fruits, vegetables, and other raw foods can be contaminated and make people sick
- Foods and liquids can be______ during food preparation, storage, and handling.
- Meat, poultry, eggs, dairy products, and seafood cause the most___ food poisoning
- Bacteria can infect foods stored at the wrong ______ or kept too long
- Most people recover in a couple of____ with no lasting problems
15 Clues: Even _____ can cause food poisoning • _____ is the main cause food poisoning • The toxins that get in our system are _____ • diarrhea, Vomiting, and dehydration are all _____ • The most common serious complication of food poisoning is • People most often get food poisoning from_____ based foods • Most people recover in a couple of____ with no lasting problems • ...
The food 2022-04-27
Across
- What is the german word for cherry is
- The color of a lemon is
- The color of a pflaume is
- The green version of a lemon is a
- The obst has the same name as a color it is
- The color of kirshes are
- This fruit is found in tropical locations it is
- What is the color of spargle in germany
- The german word for pineapple is
Down
- What is the slightly more bitter version of a raspberry
- This vegetable looks like a tiny tree and is grun it is
- The color of Mais is
- The color of birnes is
- The dragonfrucht tastes like
- The color of an apfel is
- What is the german word for fruit
16 Clues: The color of Mais is • The color of birnes is • The color of a lemon is • The color of an apfel is • The color of kirshes are • The color of a pflaume is • The dragonfrucht tastes like • The german word for pineapple is • The green version of a lemon is a • What is the german word for fruit • What is the german word for cherry is • What is the color of spargle in germany • ...
SMART FOOD 2023-10-04
Across
- gíria para alimentos ricos em sal, açúcar e calorias
- Preparação desse alimento é na gordura quente(frito)
- Doce em inglês
- Um tipo de alimento que contém fibras
- Líquido para beber, que deve ser consumido em grande quantidade todos os dias (pelo menos dois litros)
- Açúcar em inglês
- Pão integral
Down
- Bebidas carbonatadas
- Sobremesa doce em inglês
- Gordura em inglês
- Comida saudável
- Calorias em inglês
- Alimento tirado da água, que contém proteínas
- É um grupo especial de carboidratos
- Tipo de atividade física que todas as pessoas podem praticar ao ar livre,sozinhas ou acompanhadas,usando apenas os pés.
15 Clues: Pão integral • Doce em inglês • Comida saudável • Açúcar em inglês • Gordura em inglês • Calorias em inglês • Bebidas carbonatadas • Sobremesa doce em inglês • É um grupo especial de carboidratos • Um tipo de alimento que contém fibras • Alimento tirado da água, que contém proteínas • gíria para alimentos ricos em sal, açúcar e calorias • ...
