food Crossword Puzzles

Food Vocab 2023-10-05

Food Vocab crossword puzzle
Across
  1. food that gives you a good burning feeling in your mouth
  2. plant that you can eat raw or cooked
  3. eating only certain foods so that you lose weight
  4. instructions for cooking a type of food
  5. the main part of a meal (2 words)
  6. sweet food you eat after the main part of a meal
  7. to prepare food for eating by using heat
Down
  1. place where you keep food and drinks cool
  2. food that is cooked in hot oil
  3. two pieces of bread with cheese, ham etc.. in the middle
  4. person who does not eat meat or fish
  5. oven that cooks or warms food very quickly using electric waves instead of heat
  6. meal you have in the morning
  7. breakfast food made from grain, usually eaten with milk
  8. meal that you buy in a shop or restaurant and take home to eat

15 Clues: meal you have in the morningfood that is cooked in hot oilthe main part of a meal (2 words)plant that you can eat raw or cookedperson who does not eat meat or fishinstructions for cooking a type of foodto prepare food for eating by using heatplace where you keep food and drinks coolsweet food you eat after the main part of a meal...

Food Sauces 2023-09-07

Food Sauces crossword puzzle
Across
  1. Sauce A creamy sauce often served with seafood.
  2. Sauce A salty and savory sauce made from soybeans.
  3. A rich, buttery sauce used in egg dishes.
  4. A sauce made from basil, garlic, nuts, and cheese.
  5. A tangy and often spicy yellow or brown condiment.
  6. Sauce A smoky and flavorful sauce used for grilling.
Down
  1. A creamy sauce made from eggs and oil.
  2. Sauce A tangy and spicy sauce often used with chicken.
  3. A spicy and chunky tomato-based sauce.
  4. A sweet and tangy tomato-based sauce.
  5. Sauce A sweet and savory sauce used in Japanese cuisine.
  6. Sauce A spicy sauce made from chili peppers.
  7. A spicy chili sauce with a hint of garlic.
  8. Dressing A creamy dressing with herbs and buttermilk.
  9. Mustard A sweet and tangy combination of honey and mustard.

15 Clues: A sweet and tangy tomato-based sauce.A creamy sauce made from eggs and oil.A spicy and chunky tomato-based sauce.A rich, buttery sauce used in egg dishes.A spicy chili sauce with a hint of garlic.Sauce A spicy sauce made from chili peppers.Sauce A creamy sauce often served with seafood.Sauce A salty and savory sauce made from soybeans....

Ordering Food 2023-11-30

Ordering Food crossword puzzle
Across
  1. Person who takes your order in a restaurant
  2. Eat after your main meal
  3. Topping for pizza
  4. Red sauce for pizza
  5. Famous English food - Fish and ____
  6. Eat in or ___________
  7. Famous spicy food
Down
  1. Extra dishes
  2. Place your __________
  3. Brown vegetable topping for pizza
  4. Place where you eat with your family
  5. Pay by cash or _______
  6. Famous fizzy drink
  7. If the meal is good, you leave a _____
  8. Famous Italian food

15 Clues: Extra dishesTopping for pizzaFamous spicy foodFamous fizzy drinkRed sauce for pizzaFamous Italian foodPlace your __________Eat in or ___________Pay by cash or _______Eat after your main mealBrown vegetable topping for pizzaFamous English food - Fish and ____Place where you eat with your familyIf the meal is good, you leave a _____...

Food revolution 2023-11-21

Food revolution crossword puzzle
Across
  1. breakfast, lunch, dinner
  2. how you eat
  3. sensibiliser
  4. la viande
  5. le gaspillage alimentaire
  6. ultra-transformed product
  7. complot
  8. away jeter
Down
  1. la raison principale
  2. what's left on your plate
  3. what you add in food to preserve it
  4. bad fast food
  5. éviter
  6. not sick
  7. problem

15 Clues: éviterproblemcomplotnot sickla viandeaway jeterhow you eatsensibiliserbad fast foodla raison principalebreakfast, lunch, dinnerwhat's left on your platele gaspillage alimentaireultra-transformed productwhat you add in food to preserve it

FOOD CHAIN 2023-11-08

FOOD CHAIN crossword puzzle
Across
  1. An animal that eats dead organisms
  2. The interconnected food chain within an ecosystem
  3. An animal that eats only plants
  4. An animal that eats both plants and animals
  5. An animal that eats only other animals
  6. The struggle between organisms of the same species for limited resources
  7. A biological community of organisms and their environment
Down
  1. An organism that breaks down organic matter
  2. An animal that is hunted and eaten by a predator
  3. An organism that eats others organisms
  4. An organism that feeds on dead and decomposing matter
  5. An animal that hunts and eats other animals to survive
  6. A serie of organisms each dependent on the next as a source of food
  7. The process by which plants convert energy from the sun into food
  8. A living thing

15 Clues: A living thingAn animal that eats only plantsAn animal that eats dead organismsAn organism that eats others organismsAn animal that eats only other animalsAn organism that breaks down organic matterAn animal that eats both plants and animalsAn animal that is hunted and eaten by a predatorThe interconnected food chain within an ecosystem...

Food Web 2023-11-13

Food Web crossword puzzle
Across
  1. behaviors you learn to do
  2. The process plants go through to grow
  3. Meat eater
  4. changes in the body to fit a location
  5. what the arrows in the food web represent
  6. Eats other organisms for energy
  7. traits you are born with
Down
  1. the consumer that comes second in a food chain
  2. the consumer that comes first in a food chain/web
  3. the name for the type of energy the sun gives
  4. Eats plants and animals
  5. Uses sunlight to make its own food
  6. Eats dead organisms and breaks it down
  7. behaviors that happen naturally (reflexes)
  8. Plant eater

15 Clues: Meat eaterPlant eaterEats plants and animalstraits you are born withbehaviors you learn to doEats other organisms for energyUses sunlight to make its own foodThe process plants go through to growchanges in the body to fit a locationEats dead organisms and breaks it downwhat the arrows in the food web represent...

Food Tech 2023-11-27

Food Tech crossword puzzle
Across
  1. We need to be very cautious of this as it could ruin the entire dish if we arent.
  2. devices or appliances can prepare a meal within a dwelling unit.
  3. An enclosed compartment, usually part of a cooker, for cooking and heating food.
  4. We make food here
  5. Similar to an AC. However, it can be used for other heating/cooling systems such as ovens.
  6. We need this to be as high as possible
  7. Any of the regular occasions in a day when a reasonably large amount of food is eaten.
  8. A standard unit of software that packages up code and all its dependencies.
  9. We need to have these to be able to cook
Down
  1. The hotness of coldness expressed in terms of any arbitrary scales
  2. To stay clean and ensure our safety
  3. We must follow them to ensure our safety
  4. The action of measuring something.
  5. The process of providing or obtaining the food necessary for health and growth.
  6. Make sure were safe

15 Clues: We make food hereMake sure were safeThe action of measuring something.To stay clean and ensure our safetyWe need this to be as high as possibleWe must follow them to ensure our safetyWe need to have these to be able to cookdevices or appliances can prepare a meal within a dwelling unit....

Spanish food 2024-02-02

Spanish food crossword puzzle
Across
  1. Ahora
  2. La leche
  3. El jugo de naranja
  4. el pan
  5. Hamburguesa
  6. la sopa
Down
  1. la cena
  2. Otro
  3. la uvas
  4. el pollo
  5. la comida
  6. el almuerzo
  7. bebida
  8. La manzana
  9. la banana

15 Clues: OtroAhorael panbebidala cenala uvasla sopaLa lecheel pollola comidala bananaLa manzanael almuerzoHamburguesaEl jugo de naranja

Italian Food 2023-12-18

Italian Food crossword puzzle
Across
  1. A liquid used to flavor
  2. Holds Food
  3. Used to eat food
  4. A place we go to eat food for a fee
  5. a pasta made with butter, cream and cheese
  6. A dairy product used to help keep form
  7. The Capital of Italy
  8. The place of origin of pizza
Down
  1. A Famous type of noodle
  2. How we use food
  3. To make food not raw
  4. Used to make certain foods less sticky
  5. A famous dish, usually circular
  6. Main part of spaghetti
  7. Used to change the taste of food

15 Clues: Holds FoodHow we use foodUsed to eat foodTo make food not rawThe Capital of ItalyMain part of spaghettiA Famous type of noodleA liquid used to flavorThe place of origin of pizzaA famous dish, usually circularUsed to change the taste of foodA place we go to eat food for a feeUsed to make certain foods less sticky...

Spanish Food 2023-12-04

Spanish Food crossword puzzle
Across
  1. tea
  2. cheese
  3. toast
  4. apple
  5. orange
  6. cookie
Down
  1. baccon
  2. pizza
  3. ham
  4. yogurt
  5. bread
  6. milk
  7. coffee
  8. strawberry
  9. water

15 Clues: hamteamilkpizzabreadtoastapplewaterbacconyogurtcheesecoffeeorangecookiestrawberry

Spanish Food 2023-12-04

Spanish Food crossword puzzle
Across
  1. tea
  2. cheese
  3. toast
  4. apple
  5. orange
  6. cookie
Down
  1. baccon
  2. pizza
  3. ham
  4. yogurt
  5. bread
  6. milk
  7. coffee
  8. strawberry
  9. water

15 Clues: hamteamilkpizzabreadtoastapplewaterbacconyogurtcheesecoffeeorangecookiestrawberry

TASTY FOOD 2023-12-03

TASTY FOOD crossword puzzle
Across
  1. - Delicious Italian noodles.
  2. - Cooked in hot oil.
  3. - Tasty dessert often used in birthdays.
  4. - Mexican folded fold with fillings.
  5. - Tasty sweet dark brown famous candy.
  6. - Fast food favorite with buns on top and below and meat in middle.
  7. - Healthy green food.
Down
  1. - Tasty Japanese rolls.
  2. - Tasty circle shaped dough with toppings.
  3. - Tasty natural treat found on plants.
  4. - Tasty snack for Santa.
  5. - Breakfast grid style food.
  6. - Tasty sweet and ice cold dessert.
  7. - Another word for tasty.
  8. - Tasty treat kids like.

15 Clues: - Cooked in hot oil.- Healthy green food.- Tasty Japanese rolls.- Tasty snack for Santa.- Tasty treat kids like.- Another word for tasty.- Delicious Italian noodles.- Breakfast grid style food.- Tasty sweet and ice cold dessert.- Mexican folded fold with fillings.- Tasty natural treat found on plants.- Tasty sweet dark brown famous candy....

Food Sauces 2023-09-07

Food Sauces crossword puzzle
Across
  1. A creamy and rich condiment made from eggs, oil, and vinegar or lemon juice.
  2. Sauce A creamy sauce made with mayonnaise, pickles, and capers, typically served with seafood.
  3. Sauce A savory and tangy sauce used to enhance the flavor of various dishes.
  4. Sauce A hot chili sauce with a slightly sweet and garlicky flavor, originating from Thailand.
  5. Sauce A salty and savory sauce made from fermented soybeans and wheat.
  6. A sweet and tangy tomato-based condiment often used on burgers and fries.
  7. Sauce A sweet and savory Chinese sauce used in stir-fries, marinades, and dipping.
  8. Sauce A thick, sweet, and smoky sauce used for grilling and marinating meats.
Down
  1. A tangy and often spicy sauce made from ground mustard seeds.
  2. Dressing A creamy dressing with buttermilk and herbs, commonly used for salads and dipping.
  3. Sauce A basil-based sauce with garlic, pine nuts, Parmesan cheese, and olive oil.
  4. Sauce A rich and buttery sauce made with egg yolks and butter, often served with eggs Benedict.
  5. Sauce A Japanese sauce made from soy sauce, sugar, and mirin, often used in stir-fries.
  6. A spicy tomato-based sauce often used as a dip or topping for Mexican dishes.
  7. Sauce A spicy condiment made from chili peppers and vinegar.

15 Clues: Sauce A spicy condiment made from chili peppers and vinegar.A tangy and often spicy sauce made from ground mustard seeds.Sauce A salty and savory sauce made from fermented soybeans and wheat.A sweet and tangy tomato-based condiment often used on burgers and fries.A creamy and rich condiment made from eggs, oil, and vinegar or lemon juice....

SPanish food 2024-03-18

SPanish food crossword puzzle
Across
  1. Tu pides esto despues Tu comes
  2. Naranja y tipo de verdura y larga
  3. Blanco y pequeño y servir con carne
  4. Tipo de pescado esté comida es naranja
  5. Amarilla y larga y tipo de fruta
  6. Está con lechuga y verduras y quesos
  7. Tipo de comida, normalmente sabrosa y dulce
Down
  1. Amarillo y tipo de verdura
  2. Pequeño y café
  3. Pequeña y Verde o morada y tipo de fruta
  4. Tipo de fruta y anaranjada
  5. Del mar y tipo de carne
  6. Tú comes durante thanksgiving
  7. Pequeña y dulce y blanca
  8. Pan con carne y verduras y carnes

15 Clues: Pequeño y caféDel mar y tipo de carnePequeña y dulce y blancaAmarillo y tipo de verduraTipo de fruta y anaranjadaTú comes durante thanksgivingTu pides esto despues Tu comesAmarilla y larga y tipo de frutaNaranja y tipo de verdura y largaPan con carne y verduras y carnesBlanco y pequeño y servir con carneEstá con lechuga y verduras y quesos...

Claras food 2024-02-02

Claras food crossword puzzle
Across
  1. yoghurt
  2. Godis
  3. Smör
  4. Ägg
  5. ost
  6. Morot
  7. köttbulle
  8. Korv
Down
  1. rostat bröd
  2. Bröd
  3. Kaka
  4. ris
  5. glass
  6. choklad
  7. Sallad

15 Clues: risÄggostBrödSmörKakaKorvGodisglassMorotSalladyoghurtchokladköttbullerostat bröd

Food Security 2024-12-17

Food Security crossword puzzle
Across
  1. A place where food is grown.
  2. Food that is not old or spoiled.
  3. What farmers do to crops.
  4. Food like rice, wheat, or corn.
  5. A place to keep food safe.
  6. Food that grows on trees or plants.
  7. Plants grown for food.
Down
  1. Food that is good to eat.
  2. Not having enough food to eat.
  3. Helps plants and crops grow.
  4. Breakfast, lunch, or dinner.
  5. Needed to grow plants and crops.
  6. What we do with food.
  7. Something we eat to stay alive.
  8. To make food ready to eat.

15 Clues: What we do with food.Plants grown for food.Food that is good to eat.What farmers do to crops.A place to keep food safe.To make food ready to eat.A place where food is grown.Helps plants and crops grow.Breakfast, lunch, or dinner.Not having enough food to eat.Food like rice, wheat, or corn.Something we eat to stay alive....

Food security 2024-12-17

Food security crossword puzzle
Across
  1. The opposite of full
  2. large animal that gives us milk
  3. The process of growing plants for food
  4. This is needed to cook food
  5. Food grown without chemicals
  6. The nutrient that helps build strong muscles
  7. The season when farmers plant seeds
  8. A person who grows crops
Down
  1. healthy drink made from fruits
  2. Green vegetable shaped like a tree
  3. A grain used to make bread
  4. Crops like wheat, rice,or corn
  5. The main source of water for plants
  6. fruit that is red and round
  7. The place where food is grown

15 Clues: The opposite of fullA person who grows cropsA grain used to make breadThis is needed to cook foodfruit that is red and roundFood grown without chemicalsThe place where food is grownhealthy drink made from fruitsCrops like wheat, rice,or cornlarge animal that gives us milkGreen vegetable shaped like a treeThe main source of water for plants...

healthy food 2024-12-17

healthy food crossword puzzle
Across
  1. food group includes apples, bananas and oranges
  2. is an essential nutrient which keeps body hydrated
  3. fruit is high in vitamin C
  4. is a fruit known for good source of potassium
  5. green leafy vegetable is rich in iron
  6. nutrient is necessary for red blood cell production
  7. are main source of energy in a healthy diet
  8. is a natural sweetener produced from bees
Down
  1. D is produced when your skin is exposed to sunlight
  2. is an antioxidant rich drink which is made from leaves
  3. grain is a staple food and good source of fiber
  4. is the nutrient helpful for building and repairing muscles
  5. is the mineral found in milk which strengthens bones and teeth
  6. grain is a key ingredient in whole wheat bread
  7. vegetable is known for its ability to reduce sugar levels

15 Clues: fruit is high in vitamin Cgreen leafy vegetable is rich in ironis a natural sweetener produced from beesare main source of energy in a healthy dietis a fruit known for good source of potassiumgrain is a key ingredient in whole wheat breadfood group includes apples, bananas and orangesgrain is a staple food and good source of fiber...

Food security 2024-12-17

Food security crossword puzzle
Across
  1. sweet and healthy food
  2. makes food sweet
  3. what we eat to live
  4. where plants grow
  5. a vegetable with layers
  6. improves health and prevents hunger
  7. comes from chicken
Down
  1. a food from water
  2. food for cows
  3. is the primary source of food production
  4. a living thing that grows in soil
  5. used for cooking food
  6. sweet food made by bees
  7. a drink from cows
  8. a big plant that gives fruits

15 Clues: food for cowsmakes food sweeta food from waterwhere plants growa drink from cowscomes from chickenwhat we eat to liveused for cooking foodsweet and healthy foodsweet food made by beesa vegetable with layersa big plant that gives fruitsa living thing that grows in soilimproves health and prevents hungeris the primary source of food production

Food puzzle 2024-12-19

Food puzzle crossword puzzle
Across
  1. This tropical fruit has a big seed in the middle.
  2. Wash both of these for 20 seconds to kill germs.
  3. This vegetable has ears (think of cob)
  4. Germ is another word for
  5. The small meal after breakfast and before lunch
  6. This comes from a cow but its not white
  7. This taste great with whole grain cereal
  8. Hummus is a dip made of this bean
Down
  1. These small sweet fruit can be green,red or black
  2. Don’t leave food out for more than
  3. Keep cold food cold and hot food
  4. Milk contains this mineral to make bones strong
  5. Dip these into Ranch dressing
  6. This vegetable looks like a mini tree
  7. Tomatoes, cucumbers and lettuce make a nice

15 Clues: Germ is another word forDip these into Ranch dressingKeep cold food cold and hot foodHummus is a dip made of this beanDon’t leave food out for more thanThis vegetable looks like a mini treeThis vegetable has ears (think of cob)This comes from a cow but its not whiteThis taste great with whole grain cerealTomatoes, cucumbers and lettuce make a nice...

Spanish Food 2025-03-19

Spanish Food crossword puzzle
Across
  1. milk
  2. fish
  3. onion
  4. tortilla
  5. blueberry
  6. potato
  7. bread
  8. salmon
  9. eggs
Down
  1. cheese
  2. strawberry
  3. banana
  4. breakfast
  5. watermelon
  6. lobster

15 Clues: milkfisheggsonionbreadcheesebananapotatosalmonlobstertortillabreakfastblueberrystrawberrywatermelon

Fast Food 2025-09-24

Fast Food crossword puzzle
Across
  1. Chicken chain with a founder's famous initials
  2. Chain named after the owner's daughter
  3. Chain known for its small, square burgers
  4. "America Runs on..."
  5. Submarine sandwich shop
  6. The home of the "Whopper"
  7. This chain has a mascot that is a star
Down
  1. Chain with "curly fries" on the menu
  2. Mexican fastfood
  3. I'm loving it
  4. Chain with a dessert you turn upside down
  5. Small = tall, large = venti
  6. "Better ingredients, better pizza, ..."
  7. Eat more chicken
  8. Stands for roast beef

15 Clues: I'm loving itMexican fastfoodEat more chicken"America Runs on..."Stands for roast beefSubmarine sandwich shopThe home of the "Whopper"Small = tall, large = ventiChain with "curly fries" on the menuChain named after the owner's daughterThis chain has a mascot that is a star"Better ingredients, better pizza, ..."...

food crossword 2025-10-16

food crossword crossword puzzle
Across
  1. fermented milk (6)
  2. sweet, fleshy (5)
  3. fry lightly then stew (6)
  4. German city steak (9)
  5. Frankfurt (6)
  6. biscuit (6)
  7. eating broadcast (7)
  8. traditionally eaten in the US and Canada on Thanksgiving (10)
Down
  1. plant used as food (9)
  2. stay just below boiling point while bubbling gently. (6)
  3. flavour enhancing (9)
  4. roasting bird (6)
  5. domestic fowl (7)
  6. cook (4)
  7. edible bulb (5)

15 Clues: cook (4)biscuit (6)Frankfurt (6)edible bulb (5)sweet, fleshy (5)roasting bird (6)domestic fowl (7)fermented milk (6)eating broadcast (7)flavour enhancing (9)German city steak (9)plant used as food (9)fry lightly then stew (6)stay just below boiling point while bubbling gently. (6)traditionally eaten in the US and Canada on Thanksgiving (10)

6th - Food 2024-04-08

6th - Food crossword puzzle
Across
  1. сыр
  2. эртең мененки тамак, за́втрак
  3. помидор
  4. попкорн
  5. пияз
  6. сэндвич
Down
  1. түшкү тамак
  2. күрүч
  3. кесме
  4. узун кесме
  5. сары май, ма́сло
  6. шорпо
  7. варе́нье
  8. чипс
  9. балык

15 Clues: сырчипспиязкүрүчкесмешорпобалыкпомидорпопкорнсэндвичваре́ньеузун кесметүшкү тамаксары май, ма́слоэртең мененки тамак, за́втрак

Food vocab 2024-04-11

Food vocab crossword puzzle
Across
  1. good for your health
  2. famous italian food
  3. breakfast food
  4. you eat it when you are sick
  5. friday school lunch
  6. give some to santa
Down
  1. made from milk
  2. refreshing on a hot summer day
  3. keeps the doctors away
  4. mostly eaten on thanksgiving
  5. it is important to stay hydrated
  6. colorful and essential to healt
  7. cold but good
  8. sweet foods
  9. made from wheat

15 Clues: sweet foodscold but goodmade from milkbreakfast foodmade from wheatgive some to santafamous italian foodfriday school lunchgood for your healthkeeps the doctors awaymostly eaten on thanksgivingyou eat it when you are sickrefreshing on a hot summer daycolorful and essential to healtit is important to stay hydrated

Food Vocabulary 2024-06-07

Food Vocabulary crossword puzzle
Across
  1. The plants _________ in the sunny garden.
  2. Farmers are busy as they have to __________ many crops.
  3. Farm animals grown for food
  4. An important discovery or development
  5. These berries are ________, but those ones are poisonous
  6. The process of providing or obtaining the food necessary for health and growth.
  7. Many people are _________ due to the drought and the food shortage.
Down
  1. To make a problem or pain less severe.
  2. Farmers _____ chickens for eggs and meat.
  3. The quality of being clever, original, and inventive.
  4. He helped to _________ the forest by planting many trees.
  5. People ________ more food during the holidays
  6. Rice is a ________ food in many Asian countries.
  7. The practice of farming, including cultivation of the soil and rearing animals
  8. A lack or shortage of something

15 Clues: Farm animals grown for foodA lack or shortage of somethingAn important discovery or developmentTo make a problem or pain less severe.The plants _________ in the sunny garden.Farmers _____ chickens for eggs and meat.People ________ more food during the holidaysRice is a ________ food in many Asian countries....

Food & Drink 2024-09-05

Food & Drink crossword puzzle
Across
  1. Two slices of bread with different fillings like meat, cheese, or veggies inside.
  2. A cold, white liquid you pour into cereal or drink with cookies.
  3. Juice A sweet, refreshing drink made from squeezing fruit that you peel.
  4. A mix of leafy greens with other veggies, sometimes with dressing on top.
  5. A flat, round breakfast food, soft and fluffy, sometimes covered with syrup.
  6. A sour and sweet drink made from a yellow fruit mixed with water and sugar.
  7. A sweet, brown treat that melts in your mouth, often given as a gift.
  8. A round bun with cooked meat and often lettuce, cheese, and sauces inside.
Down
  1. A big, green fruit that’s red inside with black seeds and tastes juicy.
  2. Cream A cold treat that comes in a cone or cup, usually sweet and creamy.
  3. A round dish baked in an oven with melted cheese and tasty toppings on a crust.
  4. It's crunchy, sweet, or tart, and you often find it growing on trees in orchards.
  5. Fries Long, thin strips of potatoes fried until crispy, often served with ketchup.
  6. Long, thin noodles often served with tomato sauce and cheese.
  7. Chocolate A warm, sweet drink made from a brown powder mixed with milk or water.

15 Clues: Long, thin noodles often served with tomato sauce and cheese.A cold, white liquid you pour into cereal or drink with cookies.A sweet, brown treat that melts in your mouth, often given as a gift.A big, green fruit that’s red inside with black seeds and tastes juicy.Juice A sweet, refreshing drink made from squeezing fruit that you peel....

Food Groups 2025-05-22

Food Groups crossword puzzle
Across
  1. Sweet and grows on trees.
  2. A plant based protein.
  3. Used for cooking.
  4. Comes from chickens.
  5. Spread made from cream.
  6. Made from milk.
  7. Found in bread and pasta.
Down
  1. A staple grain in many diets.
  2. A crunchy fruit.
  3. A creamy dairy snack.
  4. Protein from animals.
  5. Protein from the sea.
  6. Made from flour and yeast.
  7. An orange vegetable.
  8. A drink from cows.

15 Clues: Made from milk.A crunchy fruit.Used for cooking.A drink from cows.Comes from chickens.An orange vegetable.A creamy dairy snack.Protein from animals.Protein from the sea.A plant based protein.Spread made from cream.Sweet and grows on trees.Found in bread and pasta.Made from flour and yeast.A staple grain in many diets.

FOOD RESEARCH 2025-05-27

FOOD RESEARCH crossword puzzle
Across
  1. Nutrient makes up most of the weight of a dehydrated brain
  2. Not an example of an antioxidant
  3. Stevia produced method
  4. Healthy source of fats
  5. Plant of the Asteraceae (sunflower) family
  6. Micronutrient
  7. Piperine is a compound found in
Down
  1. Mineral is found in dairy products and helps build strong bone
  2. Not a class of essential nutrients
  3. Measure can be used to determine if a person's weight is healthy
  4. Extracted from the leaves of the stevia plant
  5. The most popular food in America
  6. Foods is not a protein
  7. Healthiest fat for cooking
  8. Negative effects of junk food consumption

15 Clues: MicronutrientFoods is not a proteinStevia produced methodHealthy source of fatsHealthiest fat for cookingPiperine is a compound found inThe most popular food in AmericaNot an example of an antioxidantNot a class of essential nutrientsNegative effects of junk food consumptionPlant of the Asteraceae (sunflower) family...

Favourite Food 2025-06-23

Favourite Food crossword puzzle
Across
  1. Rings of crunch with lemon and salt – a must-have add-on
  2. Their unique twist – thinner, crispier
  3. The buzzing area in Delhi where its located
  4. Delhi’s legendary shop since 1970s
  5. The spicy, masala-loaded ....... that steal the show
  6. Why everyone from locals to tourists hunts this place down
Down
  1. Puffy, golden bread – fried perfection
  2. The final touch – oil-sizzled cumin, ginger, and chilli
  3. Quirky fact – you stand or sit on stairs to eat here!
  4. Their's is stuffed with lentils – secret flavor bomb
  5. That unmistakable mouth-zinging spice level
  6. Dry, dark-style masala ...., popular Punjabi variant
  7. Tangy mango or green chilli ....... served on the side
  8. What you’ll always find outside – worth the wait!
  9. Thick and chilled – your rescue drink after the spice hit

15 Clues: Delhi’s legendary shop since 1970sPuffy, golden bread – fried perfectionTheir unique twist – thinner, crispierThat unmistakable mouth-zinging spice levelThe buzzing area in Delhi where its locatedWhat you’ll always find outside – worth the wait!Their's is stuffed with lentils – secret flavor bombDry, dark-style masala ...., popular Punjabi variant...

Food Revision 2026-01-22

Food Revision crossword puzzle
Across
  1. — паста / макароны (atsap)
  2. — молоко (klim)
  3. — бобы / фасоль (snaeb)
  4. — сыр (eseehc)
  5. — рис (ecir)
  6. — фрукты (tiurf)
  7. — овощи (sbatlegeev)
Down
  1. — мясо (atem)
  2. — испытывающий жажду (ytsriht)
  3. — сок (eucij)
  4. — вода (retaw)
  5. — хлеб (daerb)
  6. — морковь (torarc)
  7. — яйцо (gge)
  8. — яблоко (leppa)

15 Clues: — рис (ecir)— яйцо (gge)— мясо (atem)— сок (eucij)— вода (retaw)— хлеб (daerb)— сыр (eseehc)— молоко (klim)— фрукты (tiurf)— яблоко (leppa)— морковь (torarc)— овощи (sbatlegeev)— бобы / фасоль (snaeb)— паста / макароны (atsap)— испытывающий жажду (ytsriht)

Food 2 2026-03-03

Food 2 crossword puzzle
Across
  1. A sweet brown candy.
  2. You put this on bread.
  3. You do this when you are hungry.
  4. A round food with cheese and tomato.
  5. You do this when you are thirsty.
  6. This makes food taste stronger.
  7. You feel this when you need food.
Down
  1. You eat this with a spoon.
  2. A list of food at a restaurant.
  3. Food from animals.
  4. A cold dish with vegetables.
  5. You feel this when you need water.
  6. You do this in the kitchen.
  7. An animal that lives in water and you can eat.
  8. Chickens lay this.

15 Clues: Food from animals.Chickens lay this.A sweet brown candy.You put this on bread.You eat this with a spoon.You do this in the kitchen.A cold dish with vegetables.A list of food at a restaurant.This makes food taste stronger.You do this when you are hungry.You do this when you are thirsty.You feel this when you need food....

Food 2 2026-01-19

Food 2 crossword puzzle
Across
  1. ... are small, round, red fruits.
  2. Yellow, creamy food we spread on bread
  3. Small, purple or green fruits that grow in bunches
  4. Round, orange fruit full of vitamin C
  5. White meat that comes from a farm bird
  6. White dairy product, often eaten for breakfast
  7. A hot drink English have at 5 pm.
  8. Round vegetable that makes you cry when you cut it
Down
  1. Clear drink everyone needs to stay alive
  2. Sweet, golden food that bees make
  3. Crispy meat people often eat for breakfast
  4. Small, pink seafood with a curved shape
  5. Sweet dessert we eat on birthdays
  6. Italian food made from flour, comes in many shapes
  7. A yellow fruit that isn't sweet.

15 Clues: A yellow fruit that isn't sweet.... are small, round, red fruits.Sweet, golden food that bees makeSweet dessert we eat on birthdaysA hot drink English have at 5 pm.Round, orange fruit full of vitamin CYellow, creamy food we spread on breadWhite meat that comes from a farm birdSmall, pink seafood with a curved shape...

Food Crossword 2024-05-16

Food Crossword crossword puzzle
Across
  1. A sweet dessert with fillings like pumpkin or apple
  2. A snack that you chew, chew, chew... but don't swallow
  3. Most people like syrup and fruit with this
  4. You need a bowl and milk for this
  5. An ice cream dish with lots of toppings
  6. Spicy chips shaped like tubes
  7. Eaten with meatballs and red sauce
  8. A type of sandwich with brown and purple fillings
  9. A bite-sized chunk of chicken
Down
  1. Usually cut into 8 slices for a group
  2. You can make an omelette with this
  3. A blended ice cream dessert
  4. The type of pasta mixed with yellow cheese
  5. Cooked cow meat, cut with a knife
  6. You need two buns to hold this melty meal

15 Clues: A blended ice cream dessertSpicy chips shaped like tubesA bite-sized chunk of chickenYou need a bowl and milk for thisCooked cow meat, cut with a knifeYou can make an omelette with thisEaten with meatballs and red sauceUsually cut into 8 slices for a groupAn ice cream dish with lots of toppingsYou need two buns to hold this melty meal...

Healthy food 2024-05-29

Healthy food crossword puzzle
Across
  1. What food did Tom eat every day?
  2. What is the past tense of 'say'?
  3. Does Tom still eat pizza and chips?
  4. What food group does apples belong to?
  5. What colour is apples?
  6. !
  7. Complete the sentence: An apple a day keeps the ....... away.
  8. what was the first healthy food Tom tried?
Down
  1. The apple was sweet and....
  2. How does healthy food now taste for Tom?
  3. How does Tom feel when he eats healthy?
  4. What food group does carrots belong to?
  5. What colour is carrots?
  6. Who is Tom's friend?
  7. What crunchy food did Tom eat?

15 Clues: !Who is Tom's friend?What colour is apples?What colour is carrots?The apple was sweet and....What crunchy food did Tom eat?What food did Tom eat every day?What is the past tense of 'say'?Does Tom still eat pizza and chips?What food group does apples belong to?How does Tom feel when he eats healthy?What food group does carrots belong to?...

Food & Drink 2024-11-25

Food & Drink crossword puzzle
Across
  1. A creamy, green fruit often used in guacamole
  2. Italian dessert made of layers of coffee-soaked ladyfingers and mascarpone cheese
  3. Japanese dish with vinegared rice and raw fish
  4. A spicy stew made with meat and beans, often served with cornbread
  5. Italian dish made from wheat and water
  6. Dairy product made from milk, often aged
  7. A small, sweet baked good
  8. Alcoholic drink made from fermented grapes
Down
  1. A thick cut of meat, usually beef
  2. A blended drink made with fruits, vegetables, and yogurt
  3. Long, narrow loaf of French bread
  4. Popular Italian dish with tomato sauce, cheese, and toppings
  5. A dessert made with a pastry crust, often filled with fruit
  6. A popular caffeinated beverage made from roasted beans
  7. A dish consisting of mixed vegetables, often with dressing

15 Clues: A small, sweet baked goodA thick cut of meat, usually beefLong, narrow loaf of French breadItalian dish made from wheat and waterDairy product made from milk, often agedAlcoholic drink made from fermented grapesA creamy, green fruit often used in guacamoleJapanese dish with vinegared rice and raw fish...

food idioms 2024-11-20

food idioms crossword puzzle
Across
  1. Someone is deeply cherished, loved, or valued above all others
  2. A person whose leisure time is spent watching television or otherwise lazily lounging and loafing around
  3. Something that has been superficially modified to make it less unappealing
  4. Skeptically, with reservations
  5. Something is very easy or straightforward
  6. To become super excited, emotional, or even irrational about something
  7. An extra benefit to something
  8. Sweet and charming
  9. Something isn’t to your liking or doesn’t align with your preferences
Down
  1. There's no point to being upset over something that has already happened
  2. Being similar to another person
  3. Suddenly finding yourself in a difficult or sticky situation
  4. Tough or challenging
  5. Someone is very calm, relaxed, and self-composed
  6. Having something both ways

15 Clues: Sweet and charmingTough or challengingHaving something both waysAn extra benefit to somethingSkeptically, with reservationsBeing similar to another personSomething is very easy or straightforwardSomeone is very calm, relaxed, and self-composedSuddenly finding yourself in a difficult or sticky situation...

Food Security 2024-11-28

Food Security crossword puzzle
Across
  1. Food grown under the ground, like potatoes and carrots.
  2. A liquid food made from blending fruits or vegetables.
  3. Food that grows on trees, like apples and oranges.
  4. This happens when there isn’t enough food for people to eat.
  5. People who grow crops and raise animals.
  6. The most important meal of the day.
  7. A food that comes from cows and helps build strong bones.
  8. This animal gives us eggs.
Down
  1. This sweet treat is made by bees.
  2. A store where we buy food.
  3. A red fruit often used in salads or ketchup.
  4. Farmers grow this sweet yellow fruit with a peel.
  5. Something farmers use to water their crops.
  6. Something green that grows in leaves, like spinach.
  7. This food is white, grows in water, and is eaten in many countries.

15 Clues: A store where we buy food.This animal gives us eggs.This sweet treat is made by bees.The most important meal of the day.People who grow crops and raise animals.Something farmers use to water their crops.A red fruit often used in salads or ketchup.Farmers grow this sweet yellow fruit with a peel.Food that grows on trees, like apples and oranges....

Food Security 2024-11-28

Food Security crossword puzzle
Across
  1. Places where we go to buy stuff
  2. Money we get after working for specific duration in firm
  3. Basic rules to live as provided by constitution
  4. one who provides work opportunities
  5. Can you get and afford it?
  6. Manufacturing and production area in bulk
Down
  1. Balance diet of all the food intakes provides us?
  2. Government make these to provide and check facilities
  3. sensation of discomfort physically because of lack of food
  4. Is there enough?
  5. People who work on scientific knowledge to deduce facts
  6. Steps you take to fulfill the requirement
  7. Farming of crops and other resources
  8. Status of our physical body in medical terms
  9. Opposite of harming

15 Clues: Is there enough?Opposite of harmingCan you get and afford it?Places where we go to buy stuffone who provides work opportunitiesFarming of crops and other resourcesSteps you take to fulfill the requirementManufacturing and production area in bulkStatus of our physical body in medical termsBasic rules to live as provided by constitution...

Food Security 2024-11-28

Food Security crossword puzzle
Across
  1. A nutrient found in meat, beans and spinach, important for red blood cells
  2. A drink that keeps us hydrated and is essential for survival
  3. The study of how food affects health and the nutrients the body needs for growth and energy
  4. The body's most important mineral needed for hydration
  5. A healthy food group that includes carrots, broccoli, and spinach
  6. A vitamin found in dairy that helps us have strong bones
  7. The food we get from cows, commonly used in cereal or coffee
  8. A prolonged period of low rainfall that can lead to crop failure and food shortages
  9. A sweet food made from fruit, sugar often used with bread
Down
  1. __ is present in eggs, chicken or beans
  2. A citrus fruit that is an excellent source of vitamin c
  3. A green vegetable that is often used in salads and has lots of vitamins
  4. A food that gives energy and found in rice, bread and pasta
  5. A leafy green vegetable high in Vitamin K
  6. A sweet food made from cocoa beans and sugar enjoyed as a treat

15 Clues: __ is present in eggs, chicken or beansA leafy green vegetable high in Vitamin KThe body's most important mineral needed for hydrationA citrus fruit that is an excellent source of vitamin cA vitamin found in dairy that helps us have strong bonesA sweet food made from fruit, sugar often used with bread...

Healthy Food 2024-11-28

Healthy Food crossword puzzle
Across
  1. A crunchy orange vegetable that helps your eyesight.
  2. A green fruit with a hard pit, used to make guacamole.
  3. A breakfast food made from grains, often served with milk.
  4. Food that grows on trees, such as apples and mangoes.
  5. A liquid food made by blending fruits or vegetables.
  6. This red fruit is used in sauces and salads.
  7. These provide protein and include chickpeas, lentils, and beans.
  8. A sweet, juicy summer fruit that is red inside and green outside.
Down
  1. Green vegetables that look like tiny trees.
  2. This is a yellow vegetable that grows on a cob.
  3. Farmers grow this leafy green vegetable, like spinach.
  4. Food that grows under the ground, like potatoes.
  5. A yellow tropical fruit, rich in potassium.
  6. This food comes from bees and is very sweet.
  7. A white drink that is rich in calcium and builds strong bones.

15 Clues: Green vegetables that look like tiny trees.A yellow tropical fruit, rich in potassium.This food comes from bees and is very sweet.This red fruit is used in sauces and salads.This is a yellow vegetable that grows on a cob.Food that grows under the ground, like potatoes.A crunchy orange vegetable that helps your eyesight....

Food security 2024-11-28

Food security crossword puzzle
Across
  1. the fruit great for athletes because they gives you energy
  2. the fruit Increases Bone Mass
  3. the fruit help fight off infections
  4. vegetable protects your heart
  5. juice reduce kidney stone formation
  6. the fruit provides support for immune system
  7. the fruit which reduce blood cholesterol levels
  8. the fruit contains 92% water helps to reduce weight
Down
  1. the fruit help calm your nervous system
  2. the fruit which may help lower risk of developing diabetes and asthma
  3. the fruit fight against arthritis
  4. the fruit prevent against diabetes
  5. the fruit can fight against cancer and aging
  6. the fruit reduce the risk of blindness
  7. the fruit Reduce blood pressure and lowers the risk of blood clots

15 Clues: the fruit Increases Bone Massvegetable protects your heartthe fruit fight against arthritisthe fruit prevent against diabetesthe fruit help fight off infectionsjuice reduce kidney stone formationthe fruit reduce the risk of blindnessthe fruit help calm your nervous systemthe fruit can fight against cancer and aging...

food & idioms 2025-02-26

food & idioms crossword puzzle
Across
  1. an oval, purple vegetable that is white inside
  2. a basic food made by mixing and baking flour, water, and sometimes yeast
  3. ...of cake Something that is very easy to do
  4. having a strong, sour, usually unpleasant taste
  5. a small, round, green seed that people eat as a vegetable
  6. a dark, sweet fruit with lots of seeds, that is often eaten dried
  7. ...as a cucumber-This is another way to say that someone is calm and composed
  8. over spilled milk-To worry or complain about something that has already happened and cannot be changed
Down
  1. ...egg-who is dishonest or behaves poorly on a regular basis.
  2. a plant with green leaves, which is eaten in salads
  3. a piece of equipment used for cooking food under strong direct heat
  4. ...home the bacon- The person who is earning the most money.
  5. not cooked
  6. a soft, round fruit with red, yellow, or purple skin and a stone in the middle
  7. A fizzy drink has lots of bubbles of gas in it.

15 Clues: not cooked...of cake Something that is very easy to doan oval, purple vegetable that is white insidehaving a strong, sour, usually unpleasant tasteA fizzy drink has lots of bubbles of gas in it.a plant with green leaves, which is eaten in saladsa small, round, green seed that people eat as a vegetable...

Incan Food 2025-03-27

Incan Food crossword puzzle
Across
  1. A popular street food, it resembles a donut
  2. Called the jelly roll in other countries, filled with manjar blanco
  3. A thick stew made from potatoes, squash and corn.
  4. has a tangy and sweet taste.
  5. A citrusy marinade used in ceviche.
  6. has a sweet, cotton candy-like taste
  7. One of the most popular desserts in the country, peruvian version of caramel custard
  8. A popular drink mixed with local strawberry.
Down
  1. Naturally sweetened by the sun, it can be eaten in soups or stews.
  2. similar to a passion fruit,but it is sweeter.
  3. has a velvety texture and a sweet, custard like taste.
  4. A herbal tea made from coca plant leaves.
  5. The Incans ate it fresh & dried
  6. Have a chocolate exterior with a layer of pecan and manjar blanco or dried fruit filling.
  7. has sweet and tart flavors.

15 Clues: has sweet and tart flavors.has a tangy and sweet taste.The Incans ate it fresh & driedA citrusy marinade used in ceviche.has a sweet, cotton candy-like tasteA herbal tea made from coca plant leaves.A popular street food, it resembles a donutA popular drink mixed with local strawberry.similar to a passion fruit,but it is sweeter....

Food words 2025-03-31

Food words crossword puzzle
Across
  1. To beat quickly with a special tool.
  2. A liquid mix for cakes or pancakes.
  3. A white seasoning often used with pepper.
  4. A sour liquid used in salads.
  5. To remove the skin of a fruit or vegetable.
  6. Small white or brown grains.
  7. To add a little sugar or salt on top.
  8. To cut into thin pieces.
Down
  1. To soak food in a flavored liquid.
  2. To remove water from food.
  3. To cook in the oven.
  4. A dairy product used on pizza.
  5. An orange vegetable.
  6. To cover food with butter or jam.
  7. A white powder used for baking.

15 Clues: To cook in the oven.An orange vegetable.To cut into thin pieces.To remove water from food.Small white or brown grains.A sour liquid used in salads.A dairy product used on pizza.A white powder used for baking.To cover food with butter or jam.To soak food in a flavored liquid.A liquid mix for cakes or pancakes.To beat quickly with a special tool....

SPRING FOOD 2025-04-01

SPRING FOOD crossword puzzle
Across
  1. Spicy red root veggie often in salads.
  2. Orange veggie loved by bunnies.
  3. Tart yellow fruit used for drinks and desserts.
  4. Long, green veggie that thrives in spring.
  5. Baked dish with crust and filling.
  6. Sweet spread made from fruits.
  7. Staple food made from dough.
  8. Sweet treat made by bees.
Down
  1. Herb with a refreshing taste and scent.
  2. Sweet dessert often enjoyed in celebrations.
  3. Warm dish made with broth and veggies.
  4. Small green veggie found in pods.
  5. Leafy green packed with nutrients.
  6. Bowl of fresh veggies or fruits, light and healthy.
  7. Sweet and colorful fruit picked fresh in spring.

15 Clues: Sweet treat made by bees.Staple food made from dough.Sweet spread made from fruits.Orange veggie loved by bunnies.Small green veggie found in pods.Leafy green packed with nutrients.Baked dish with crust and filling.Spicy red root veggie often in salads.Warm dish made with broth and veggies.Herb with a refreshing taste and scent....

Food words 2024-10-11

Food words crossword puzzle
Across
  1. mauste
  2. pippuri
  3. curry
  4. suola
  5. sipulijauhe
  6. timjami
  7. tomusokeri
  8. ruokaöljy
  9. merisuola
Down
  1. sokeri
  2. korianteri
  3. paprikajauhe
  4. broilerimauste
  5. persilja
  6. strösseli

15 Clues: currysuolasokerimaustepippuritimjamipersiljaströsseliruokaöljymerisuolakorianteritomusokerisipulijauhepaprikajauhebroilerimauste

Food Safety 2024-06-21

Food Safety crossword puzzle
Across
  1. Removing dirt and debris from surfaces and equipment
  2. fragment A common type of physical hazard in deli meat
  3. Any microorganism that can cause disease
  4. Regular checks to ensure compliance with food safety standards
  5. Process of cleaning to reduce bacteria to safe levels
  6. A type of food allergen
  7. Personal Protective Equipment; utilized to maintain hygiene and safety
  8. Potential risks to food safety in deli meat production
  9. To clean something using chemicals that kill germs
Down
  1. Transfer of harmful bacteria from one surface or food to another
  2. Substances that can cause allergic reactions in some individuals
  3. Popular bacteria that can contaminate or be found in deli meats
  4. Bacteria that can cause foodborne illness
  5. Essential practice to prevent the spread of pathogens
  6. One of the Critical Control Point

15 Clues: A type of food allergenOne of the Critical Control PointAny microorganism that can cause diseaseBacteria that can cause foodborne illnessTo clean something using chemicals that kill germsRemoving dirt and debris from surfaces and equipmentEssential practice to prevent the spread of pathogensProcess of cleaning to reduce bacteria to safe levels...

Food Crossword 2024-08-09

Food Crossword crossword puzzle
Across
  1. PISANG
  2. AYAM GORENG
  3. TEH
  4. JUS
  5. KUE
  6. NASI GORENG
  7. MIE
  8. KOPI
Down
  1. ROTI
  2. BAKSO
  3. SUSU
  4. ES KRIM
  5. MIE GORENG
  6. NASI
  7. SUP

15 Clues: TEHJUSKUEMIESUPROTISUSUNASIKOPIBAKSOPISANGES KRIMMIE GORENGAYAM GORENGNASI GORENG

Food adjectives 2025-11-13

Food adjectives crossword puzzle
Across
  1. coarse and stringy
  2. full of juice; succulent.
  3. passed beyond maturity or ripeness toward decay
  4. of or from heaven
  5. having a substantial amount of flesh
  6. giving pleasure through the physical senses
  7. of a consistency requiring chewing
  8. having an acid taste like lemon or vinegar
Down
  1. extremely beautiful or pleasant
  2. easy to cut or chew; not tough.
  3. feeling or looking like a soft wet mass, often with fibres
  4. looks and smells good, so you want to eat it
  5. found in foods like black coffee, dark chocolate, and tonic water
  6. containing much or too much water
  7. having a pleasingly rich, sweet taste

15 Clues: of or from heavencoarse and stringyfull of juice; succulent.extremely beautiful or pleasanteasy to cut or chew; not tough.containing much or too much waterof a consistency requiring chewinghaving a substantial amount of fleshhaving a pleasingly rich, sweet tastehaving an acid taste like lemon or vinegargiving pleasure through the physical senses...

Nigerian food 2025-08-12

Nigerian food crossword puzzle
Across
  1. Hibiscus drink popular for its tangy flavour (4)
  2. Sweet fried dough balls enjoyed at events (8)
  3. Spicy skewered meat street snack (4)
  4. Slimy green soup often paired with eba or amala (4)
  5. Melon seed soup thickened with leafy greens (5)
  6. Famous West African party rice cooked in tomato stew base (6)
  7. Spicy rice dish served with a unique sauce and plantain, named after a town (5)
  8. White soup native to Igbo people, often made with catfish (5)
Down
  1. Steamed bean pudding, often wrapped in leaves (6)
  2. Short for pounded yam, a smooth stretchy swallow (6)
  3. Garri-based swallow eaten with various soups (3)
  4. Plantain pepper soup from Delta, often with goat meat (5)
  5. Yoruba spinach stew, often served with swallow (3)
  6. Yam flour swallow common in the Southwest (5)
  7. Deep-fried bean cake, popular for breakfast (5)

15 Clues: Spicy skewered meat street snack (4)Sweet fried dough balls enjoyed at events (8)Yam flour swallow common in the Southwest (5)Melon seed soup thickened with leafy greens (5)Deep-fried bean cake, popular for breakfast (5)Garri-based swallow eaten with various soups (3)Hibiscus drink popular for its tangy flavour (4)...

Japanese food 2025-12-04

Japanese food crossword puzzle
Across
  1. Deep-fried seafood/vegetables
  2. thinly sliced beef cooked in sweet soy broth on rice
  3. sweet rice on a stick
  4. Thick wheat noodles
  5. Rice ball
  6. Buckwheat noodles
  7. raw fish and vinegar rice
  8. traditional soup made from soybeans
Down
  1. hotpot dish with fish cake, radish, eggs
  2. breaded pork cutlet with egg and onions over rice
  3. chicken bbq
  4. Mr. Chris love this Japanese dish
  5. sweet sticky rice cake
  6. Japanese mushroom
  7. Sliced raw fish

15 Clues: Rice ballchicken bbqSliced raw fishJapanese mushroomBuckwheat noodlesThick wheat noodlessweet rice on a sticksweet sticky rice cakeraw fish and vinegar riceDeep-fried seafood/vegetablesMr. Chris love this Japanese dishtraditional soup made from soybeanshotpot dish with fish cake, radish, eggsbreaded pork cutlet with egg and onions over rice...

Food Crossword 2025-12-01

Food Crossword crossword puzzle
Across
  1. – йогурт
  2. – паста
  3. – тунец
  4. – чипсы
  5. – сок
  6. – бутерброд
  7. – сосиски
Down
  1. – овощи
  2. – фрукты
  3. – картофель
  4. – мясо
  5. – печенье
  6. – салат
  7. – рис
  8. – хлеб

15 Clues: – рис– сок– мясо– хлеб– овощи– паста– салат– тунец– чипсы– фрукты– йогурт– печенье– сосиски– картофель– бутерброд

France food 2026-05-11

France food crossword puzzle
Across
  1. a flavorful, rustic, and tender vegetable stew in france
  2. a Juicy, Salty, Yummy, Hot, Tasty, Browned, Meaty, Soft, Golden, Warm, Thick kind of meat in france
  3. A hearty, slow-cooked beef stew braised in red wine, mushrooms, and pearl onions.
  4. a crusty, long, thin, fresh, and warm kind of bread in france
  5. a delicate, crisp, airy, and chewy kind of treat in france
  6. Chicken braised with wine, lardons, and mushrooms
  7. Grape snails cooked in garlic and parsley butter.
  8. A savory, baked pastry crust filled with a rich egg and cream custard, mixed with bacon
Down
  1. An upside-down caramelized apple tart, baked so the apples become sticky and sweet
  2. A slow-cooked white bean stew from southwestern France, usually featuring duck confit and pork.
  3. a rich, velvety, and custard-based dessert, celebrated for the contrast between its smooth interior and crisp, caramelized topping. 2 word answer example : whipped_cream
  4. a flaky, buttery, crispy, warm, and golden kind of food in france
  5. Which country do croissants from ?
  6. a Thin rolled pancakes, served salty or sweet (with sugar, chocolate, or fruit).
  7. Are croissants made from france ?

15 Clues: Are croissants made from france ?Which country do croissants from ?Chicken braised with wine, lardons, and mushroomsGrape snails cooked in garlic and parsley butter.a flavorful, rustic, and tender vegetable stew in francea delicate, crisp, airy, and chewy kind of treat in francea crusty, long, thin, fresh, and warm kind of bread in france...

european food 2026-05-22

european food crossword puzzle
Across
  1. deep fried fritters made from a mixture of salted cod potatoes and eggs, and fresh parsley
  2. fried potato
  3. melted cheese with wine
  4. irish potato pankakes
  5. polish dumplings filled with meat, wild mushrooms, cheese bilberries, bluerries or strawberries
  6. snails with hot butter
  7. sausage wich is made by mixing beef and pork and served with creamy macaroni
  8. spanish food made with rice and seafood
  9. albanian cake made with milk and caramel
Down
  1. mix of pork and beef,seasoned with garlic and spices
  2. fried meat with french fries and lemon
  3. dessert prepared with layers of puff pastry custard/vanilla, and cream with a little bit of icing sugar dusted on top.
  4. greek meat pie filled with minced lamb or ground beef onion and varoious local common herbs and spices
  5. crispy beef ragout snack (perfect with mustard and beer)
  6. dough with tomato and cheese

15 Clues: fried potatoirish potato pankakessnails with hot buttermelted cheese with winedough with tomato and cheesefried meat with french fries and lemonspanish food made with rice and seafoodalbanian cake made with milk and caramelmix of pork and beef,seasoned with garlic and spicescrispy beef ragout snack (perfect with mustard and beer)...

Food Tec 2026-05-27

Food Tec crossword puzzle
Across
  1. Beaver food tec teacher
  2. a small box that cooks things using waves
  3. food group that takes up half your plate
  4. what you put on a frying pan whenever you fry something
  5. when you cook something in the oven it is oven...
  6. I like to.....
  7. a machine that washes your dishes for you
  8. what you bake cookies in
Down
  1. Used to get lumps out of flour
  2. the liquid chemical you use to wash dishes
  3. what you need to stay alive
  4. always ______ your bench
  5. you store ice cream in
  6. helps things rise
  7. used to measure ingredients

15 Clues: I like to.....helps things riseyou store ice cream inalways ______ your benchwhat you bake cookies inBeaver food tec teacherwhat you need to stay aliveused to measure ingredientsUsed to get lumps out of flourfood group that takes up half your platea small box that cooks things using wavesa machine that washes your dishes for you...

Cooking techniques 2023-02-03

Cooking techniques crossword puzzle
Across
  1. soaking food in a mixture of liquids and spices to add flavor
  2. cooking food in an oven by surrounding it with dry heat
  3. cooking food quickly by stirring it in a wok or frying pan
  4. cooking food by immersing it in hot water
  5. applying a thin layer of liquid or glaze to the surface of food to add shine and flavor
  6. cooking food by simmering it briefly in a liquid
  7. cutting food into small pieces using a knife
  8. cooking food by browning it first and then simmering it in a liquid
  9. cooking food by exposing it to steam
Down
  1. cooking food by exposing it to smoke from burning wood or other materials
  2. breaking down food into a smooth consistency using a masher or fork.
  3. cooking food quickly in a small amount of oil over high heat
  4. adding liquid to a pan after cooking to dissolve thr caramelized bits and create a sauce
  5. coating food with breadcrumbs or flour before cooking
  6. cooking food on a grill or griddle using direct heat
  7. cooking food by immersing it in hot oil
  8. cooking food by fully immersing it in hot oil
  9. cooking food in an oven with dry heat
  10. preserving food in a solution of vinegar, salt and spices
  11. spooning liquid over food as it cooks to add moisture and flavor

20 Clues: cooking food by exposing it to steamcooking food in an oven with dry heatcooking food by immersing it in hot oilcooking food by immersing it in hot watercutting food into small pieces using a knifecooking food by fully immersing it in hot oilcooking food by simmering it briefly in a liquidcooking food on a grill or griddle using direct heat...

Chapter 25 2022-09-27

Chapter 25 crossword puzzle
Across
  1. materials that hold dirt
  2. to cook a food in sugar syrup
  3. to mix with a spoon or whisk
  4. to dip a food briefly in boiling water
  5. to coat a food with 3 layers
  6. to pore liquid over a food
  7. browns bread on both sides
  8. used for browning & frying foods
  9. combining two or more ingredients
  10. to mix thoroughly & add air
  11. to cut food
  12. includes range & small cooking center
  13. to crush food
  14. to grind or smash cooked fruits/vegestables
  15. to make a liquid clear
  16. used for washing dishes
  17. to mix ingredients by tumbling with tongs
  18. to coat a food in a liquid
  19. to lightly sprinkle a food with flour
Down
  1. to heat sugar until it liquefies
  2. to add flavor by soaking
  3. to beat ingredients
  4. to coat a food with flour
  5. used for baking
  6. chops, bends, & liquefies food
  7. to put small pieces of food on another food
  8. to divide a food into 4 equal pieces
  9. covered sauce pan
  10. forces dry ingredients through wire screen
  11. to cut food into small pieces
  12. grip & lift bulky food
  13. larger & heavier than sauce pan
  14. adds flavor & texture
  15. to use a grinder to break up a food
  16. scrapes food
  17. lifts & turns flat food

36 Clues: to cut foodscrapes foodto crush foodused for bakingcovered sauce panto beat ingredientsadds flavor & texturegrip & lift bulky foodto make a liquid clearused for washing disheslifts & turns flat foodto add flavor by soakingmaterials that hold dirtto coat a food with flourto pore liquid over a foodbrowns bread on both sidesto coat a food in a liquid...

7th Grade Favorites 2022-08-19

7th Grade Favorites crossword puzzle
Across
  1. Oona and Tea’s favorite food
  2. Austin’s favorite food AND dessert
  3. Marin’s adopted exotic animal (two words)
  4. Jada Ray’s adopted exotic animal named Ella
  5. Aoibhla’s favorite number (spelled)
  6. Ava B’s favorite song
  7. Bella’s favorite food
  8. Luka’s favorite color (two words)
  9. Hannah’s favorite number
  10. Matthew’s favorite food
Down
  1. Emma’s favorite food
  2. Peter’s favorite treat
  3. Allison’s favorite food
  4. Evie’s favorite food
  5. Christian’s favorite treat
  6. Julia’s favorite fast food
  7. Ava M’s favorite food (two words)
  8. Willa’s and Noemi’s favorite treat
  9. Robert’s favorite food
  10. Emi’s favorite show (three words)
  11. Anna’s favorite color
  12. Ella’s favorite number

22 Clues: Emma’s favorite foodEvie’s favorite foodAva B’s favorite songBella’s favorite foodAnna’s favorite colorPeter’s favorite treatRobert’s favorite foodElla’s favorite numberAllison’s favorite foodMatthew’s favorite foodHannah’s favorite numberChristian’s favorite treatJulia’s favorite fast foodOona and Tea’s favorite food...

Flavors, textures and cooking verbs 2025-07-31

Flavors, textures and cooking verbs crossword puzzle
Across
  1. Food that has a sharp or acidic taste, like lemon.
  2. To move food around in a circular motion, usually while cooking.
  3. Food that makes a loud sound when you bite it.
  4. To cut something into thin pieces.
  5. To give food to someone on a plate.
  6. To combine ingredients together using a spoon or a mixer.
  7. To remove the outer skin of fruits or vegetables.
  8. To try a small amount of food to check the flavor.
  9. To cook food in an oven using dry heat, like cake or bread.
  10. To cook food in the oven using dry heat, often with oil.
  11. Food that contains a lot of liquid inside.
  12. Food that lacks moisture or sauce.
Down
  1. To prepare food by heating it.
  2. Food that has a lot of oil or fat.
  3. To transfer liquid from one container to another.
  4. Food that has a soft, smooth texture, like yogurt.
  5. Food that takes a lot of effort to chew.
  6. To cut food into small pieces with a knife.
  7. Food that has a sharp, unpleasant taste, like dark coffee.
  8. To cook food over direct heat, usually on a barbecue.
  9. Food that has a sugary flavor, like candy or cake.
  10. Food that has little or no flavor.
  11. To heat a liquid until it starts to bubble.
  12. Food that contains a lot of salt.
  13. Food that has a strong hot flavor, like chili peppers.

25 Clues: To prepare food by heating it.Food that contains a lot of salt.Food that has a lot of oil or fat.To cut something into thin pieces.Food that has little or no flavor.Food that lacks moisture or sauce.To give food to someone on a plate.Food that takes a lot of effort to chew.Food that contains a lot of liquid inside....

Crossword puzzle 2025-09-02

Crossword puzzle crossword puzzle
Across
  1. Actions taken to stop foodborne illness.
  2. Sickness caused by unsafe food.
  3. Nutrient in food that helps build muscles and tissues.
  4. The level of acid in food that can prevent spoilage.
  5. Tiny organisms that can cause foodborne illness.
  6. The process of letting frozen food become unfrozen.
  7. TOM Factors that affect the growth of bacteria in food.
  8. Very small living things, some harmful, some helpful.
  9. The state of being protected from harm or danger.
  10. The presence of harmful substances in food.
Down
  1. Organisms like mold and yeast that spoil food.
  2. The way food is touched or prepared.
  3. Tiny germs that can make people sick through food.
  4. A gas that some bacteria need to grow.
  5. Water content in food that helps microorganisms grow.
  6. A measure of how hot or cold something is.
  7. Information on food packaging about ingredients and safety.
  8. Things that can cause harm in food.
  9. How long food is left out, which can affect safety.
  10. Keeping food in proper conditions to prevent spoilage.
  11. Organisms that live in or on food and can make people sick.
  12. Measures used to keep food safe.
  13. Cleanliness practices to keep food safe.
  14. Increase in number of bacteria or microorganisms.
  15. Something we eat to live and grow.

25 Clues: Sickness caused by unsafe food.Measures used to keep food safe.Something we eat to live and grow.Things that can cause harm in food.The way food is touched or prepared.A gas that some bacteria need to grow.Actions taken to stop foodborne illness.Cleanliness practices to keep food safe.A measure of how hot or cold something is....

Terms and Safety Vocabulary 2021-10-14

Terms and Safety Vocabulary crossword puzzle
Across
  1. To divide food into smaller parts
  2. To divide food into four equal parts
  3. To mix food thoroughly and later add to food
  4. To make long thin cuts to a food
  5. To use a masher to crush food
  6. To Cover food in another food
  7. To cut food, such as cheese and carrots, into small strings
  8. To coat food with three different layers of other foods
  9. To beat food until it becomes a liquid
  10. To add herbs and spices to foods to add flavor
  11. When butter or other similar fats are put into 1/4 pound sticks
  12. To coat a food with flour
Down
  1. To lightly sprinkle flour onto food
  2. To remove a seed or stone in fruits
  3. To cut food into smaller pieces with kitchen shears
  4. To coat foods in a glossy liquid
  5. To pulverize food into crumbs
  6. To remove all flavorful food particles
  7. The process of subtracting the weight of the container To determine the weight of the food
  8. The process of combining foods to make them blend
  9. To remove the center of foods
  10. To shape food by hand
  11. To heat sugar until it darkens
  12. To use a pastry brush to coat a food in liquids
  13. To leave a hole in a cover to let steam escape
  14. To separate water from solid foods
  15. The method of mixing greens, such as a salad
  16. To remove solid objects from liquids, such as broth
  17. To make straight shallow cuts to the surface of the food
  18. To cook food in a sugar syrup

30 Clues: To shape food by handTo coat a food with flourTo pulverize food into crumbsTo use a masher to crush foodTo remove the center of foodsTo Cover food in another foodTo cook food in a sugar syrupTo heat sugar until it darkensTo coat foods in a glossy liquidTo make long thin cuts to a foodTo divide food into smaller parts...

terms and safety 2025-01-09

terms and safety crossword puzzle
Across
  1. - to coat the food with 3 different layers
  2. - break off or tear small layers of food
  3. - break u food into a coarse
  4. - cut the food into small pieces with shears
  5. - dip a food into boiling water and then immediately cold water to stop the cooking process
  6. - to put one food on another food
  7. - mix ingredients by tumbling them with tongs
  8. - mix with a spoon of whisk while cooking
  9. - divide food into 4 equal pieces
  10. - coat food heavily with flour
  11. - to cook food in a syrup that is sugary
  12. - make straight shallow cuts into food with a slicing knife
  13. - mix thoroughly and add air to foods
  14. - coat a food with flour
Down
  1. - beat ingredients until soft and creamy
  2. - cut off a thin layer of peel with a paring knife
  3. - gently mix a light fluffy mixture into a heavier one
  4. - beat quickly and incorporate air into the mixture
  5. - crush food into a smooth mixture
  6. - combining 2 or more ingredients thoroughly so they blend
  7. - dividing food into a smaller part using a sharp blade
  8. - to use small pieces of food on the surface of another
  9. - to remove the center of fruits
  10. - coat a food with a glossy liquid
  11. - subtracting the weight of the container to find the weight of food alone
  12. - grind fruits and veggies until smooth
  13. - cut food into thin strips
  14. - pour liquid over a food as it cooks
  15. - lightly sprinkle a food with flour or sugar
  16. - use a pastry brush to coat a food with liquid

30 Clues: - coat a food with flour- cut food into thin strips- break u food into a coarse- coat food heavily with flour- to remove the center of fruits- divide food into 4 equal pieces- crush food into a smooth mixture- to put one food on another food- coat a food with a glossy liquid- pour liquid over a food as it cooks- mix thoroughly and add air to foods...

Me gusta ordenar 2022-04-30

Me gusta ordenar crossword puzzle
Across
  1. Salad
  2. Pizza
  3. French food
  4. Wings
  5. Restaurant
  6. Chinese food
  7. Mexican food
  8. Hamburger
  9. Ice cream
Down
  1. American food
  2. Spanish food
  3. Italian food
  4. Milkshake
  5. Fast food
  6. Sundae
  7. Double hamburger
  8. Soda
  9. French fries
  10. Cheeseburger

19 Clues: SodaSaladPizzaWingsSundaeMilkshakeFast foodHamburgerIce creamRestaurantFrench foodSpanish foodItalian foodFrench friesChinese foodCheeseburgerMexican foodAmerican foodDouble hamburger

Human Food Group and Sources 2024-09-13

Human Food Group and Sources crossword puzzle
Across
  1. we pop them most of the time and like to eat
  2. what is right way to eat food?,
  3. sea food
  4. food from hen
  5. breads companion most of the time
  6. one eat plant based foods.
  7. chips are made with me cutting me in slices
  8. grains are also called --real.
  9. Protective foods type start with M
  10. food we have in morning rich with vitamin/mineral
  11. Ruhi's favourite
Down
  1. Energy giving food type
  2. popular gain for roti chapati
  3. food is ----?
  4. carbohydrate food
  5. what are these? wheat, rice, corn
  6. Body building food type
  7. Animal driven fat food
  8. Protective foods type
  9. Fatty food generally contains
  10. Animal food

21 Clues: sea foodAnimal foodfood is ----?food from henRuhi's favouritecarbohydrate foodProtective foods typeAnimal driven fat foodEnergy giving food typeBody building food typeone eat plant based foods.popular gain for roti chapatiFatty food generally containsgrains are also called --real.what is right way to eat food?,what are these? wheat, rice, corn...

HM 111 Crossword 2025-09-01

HM 111 Crossword crossword puzzle
Across
  1. - Transfer of harmful microbes from one surface or food to anothe
  2. - Must be controlled to prevent microbial growth in food.
  3. - A visual sign that food may be spoiled.
  4. - Type of food hazard caused by bacteria, viruses, or parasites.
  5. - Personal and kitchen cleanliness that prevents contamination.
  6. - When two or more people get sick from the same food source.
  7. - Tiny life forms, some of which can spoil food or make us sick.
  8. - Microorganisms that multiply quickly and can cause illness.
  9. - Sickness caused by consuming contaminated food.
  10. - Bad smells that can indicate spoiled food.
  11. - Describes fats or oils that have gone bad, often with a foul smell.
  12. - Practices that keep food safe to eat.
Down
  1. - Food that spoils quickly and needs refrigeration.
  2. - Fungi that grow on food, often visible as fuzzy patches.
  3. - Any source of potential harm in food safety.
  4. - Safe method needed to defrost frozen foods.
  5. - Harmful substances like cleaning agents that can contaminate food.
  6. - Element needed by many microbes to grow.
  7. - Low levels can inhibit microbial growth in food.
  8. - Organisms that live in or on a host, sometimes transmitted through food.
  9. - A term for food exposed to harmful substances or microbes.
  10. - Water content in food that promotes microbial growth.
  11. - A tiny infectious agent that can cause disease, often through food.
  12. - Includes molds and yeasts; can spoil food or cause illness.
  13. - A type of fungus used in baking, but can spoil food.

25 Clues: - Practices that keep food safe to eat.- A visual sign that food may be spoiled.- Element needed by many microbes to grow.- Bad smells that can indicate spoiled food.- Safe method needed to defrost frozen foods.- Any source of potential harm in food safety.- Sickness caused by consuming contaminated food....

HM 111 Crossword 2025-09-01

HM 111 Crossword crossword puzzle
Across
  1. - Transfer of harmful microbes from one surface or food to anothe
  2. - Must be controlled to prevent microbial growth in food.
  3. - A visual sign that food may be spoiled.
  4. - Type of food hazard caused by bacteria, viruses, or parasites.
  5. - Personal and kitchen cleanliness that prevents contamination.
  6. - When two or more people get sick from the same food source.
  7. - Tiny life forms, some of which can spoil food or make us sick.
  8. - Microorganisms that multiply quickly and can cause illness.
  9. - Sickness caused by consuming contaminated food.
  10. - Bad smells that can indicate spoiled food.
  11. - Describes fats or oils that have gone bad, often with a foul smell.
  12. - Practices that keep food safe to eat.
Down
  1. - Food that spoils quickly and needs refrigeration.
  2. - Fungi that grow on food, often visible as fuzzy patches.
  3. - Any source of potential harm in food safety.
  4. - Safe method needed to defrost frozen foods.
  5. - Harmful substances like cleaning agents that can contaminate food.
  6. - Element needed by many microbes to grow.
  7. - Low levels can inhibit microbial growth in food.
  8. - Organisms that live in or on a host, sometimes transmitted through food.
  9. - A term for food exposed to harmful substances or microbes.
  10. - Water content in food that promotes microbial growth.
  11. - A tiny infectious agent that can cause disease, often through food.
  12. - Includes molds and yeasts; can spoil food or cause illness.
  13. - A type of fungus used in baking, but can spoil food.

25 Clues: - Practices that keep food safe to eat.- A visual sign that food may be spoiled.- Element needed by many microbes to grow.- Bad smells that can indicate spoiled food.- Safe method needed to defrost frozen foods.- Any source of potential harm in food safety.- Sickness caused by consuming contaminated food....

Nutrition Terms 2023-10-19

Nutrition Terms crossword puzzle
Across
  1. shaped food by hand or in decorative mold
  2. subtracting the weight of the container to find the weight of the food alone
  3. cut food into large, thin pieces
  4. pulverize food into crumbs, powder, or paste with a rolling pin, blender, food processor, etc.
  5. combining two or more ingredients thoroughly so they blend
  6. used to mix a light mixture into a heavier one
  7. pour liquid over a food as its cooking
  8. grind or mash cooked fruits or vegetables until they are smooth
  9. coat food with 3 different layers
  10. mix ingredients by tumbling them with tongs or a large spoon/fork
  11. coat food with a liquid that forms a glossy finish
  12. diving a food into smaller parts using a blade
  13. add flavor by soaking it in cold seasoned liquid
  14. coating a thin layer of another food, adding more texture and flavor
  15. divide foot into four equal pieces
Down
  1. beat ingredients until soft and creamy
  2. place small pieces of food on the surface of another food
  3. use pastry brush to coat a food with a liquid
  4. leave an opening in a container so steam can escape
  5. cook food in a sugar syrup
  6. cut food into thin strips
  7. coat food with flour
  8. mix thoroughly and add air to food
  9. cut off thin layer of peel with a paring knife
  10. mix food with a spoon or wire whisk in circular motion
  11. use a grinder to break up a food into coarse, medium, or fine pieces
  12. break or tear off small layers of food with fork
  13. crush food into smooth mixture using masher or beater
  14. boil mixture to evaporate liquid and intensify the flavor
  15. straight shallow cuts in the surface of a food

30 Clues: coat food with flourcut food into thin stripscook food in a sugar syrupcut food into large, thin piecescoat food with 3 different layersmix thoroughly and add air to fooddivide foot into four equal piecesbeat ingredients until soft and creamypour liquid over a food as its cookingshaped food by hand or in decorative mold...

Cooking Terms 2026-01-12

Cooking Terms crossword puzzle
Across
  1. to pulverize food into crumbs
  2. to crush food into a small smooth mixture
  3. mix using a spoon or whisk in a circular motion to
  4. to make liquid clear by removing solid particles
  5. to pour liquid over food as it cooks
  6. to cook a food in sugar syrup
  7. to lightly sprinkle a food with flour
  8. to coat food in flour, bread crumbs, or cornmeal
  9. to coat a food in three different layers
  10. to divide food into four equal pieces
  11. to remove the center of a fruit
  12. to dip food briefly in boiling water then in cold water to stop the cooking
  13. to break or tear off small layers of food
  14. to use a grinder to cut food into particles
Down
  1. to mix ingredients by tumbling them with tongs or large spoon or fork
  2. to beat ingredients together until soft and creamy
  3. to cut food into smaller pieces using kitchen shears
  4. to cut food into large thin pieces with a slicing knife
  5. to quickly to add air to the mixture
  6. to cut smaller pieces by rubbing it alone a rough surface such as a grater
  7. to mix thoroughly and add air to foods
  8. to cut food into small slim bits
  9. to remove the flavorful food particles in a pan after food has been browned
  10. to mash food until smooth
  11. to heat sugar until if darkens and liquefies
  12. to put small pieces of food on the surface of another food
  13. to use a pastry brush to coat food in liquid
  14. to coat a food in flour
  15. to coat a food with a liquid to form a glossy finish
  16. used to mix a light fluffy mixture into a heavier one

30 Clues: to coat a food in flourto mash food until smoothto pulverize food into crumbsto cook a food in sugar syrupto remove the center of a fruitto cut food into small slim bitsto quickly to add air to the mixtureto pour liquid over food as it cooksto lightly sprinkle a food with flourto divide food into four equal pieces...

Chapter 25 Vocab 2025-01-09

Chapter 25 Vocab crossword puzzle
Across
  1. Cutting a thin layer of peel with a peeler
  2. Mixing thoroughly to add air into food
  3. Breaking off small pieces of food with a fork or your hands(Usually done to fish, bread, or chicken)
  4. Leaving an opening in a container so steam can escape while cooking
  5. Lightly sprinkling a food with flour or confectioners sugar
  6. Shaping a food with your hands or with a decorative mold
  7. Cooking a food in a sugar syrup
  8. Chop finely using a sharp blade
  9. Diving food into small irregular pieces with a blade
  10. Heating a liquid to just below the boiling point
  11. Mixing, usually with a spoon or whisk, in a circular direction
  12. grinding or mashing cooked fruits or vegetables until smooth
  13. Making straight, shallow cuts in the surface of food
  14. Loosening the flavorful food particles in a pan after a food has been browned
  15. Cutting food into small pieces with kitchen shears
Down
  1. Cutting food into 4 equal parts
  2. Coating a food with a liquid the forms a glassy finish
  3. Beating ingredients until soft and creamy
  4. Coating food with three different layers
  5. Mixing a light mixture into a heavier one
  6. Cutting a food into very thin strips
  7. Pouring liquid over a food as it cooks
  8. Mixing ingredients by tumbling them with tongs/a large fork and spoon
  9. Removing the center of a fruit with a knife
  10. Pulverising food into crumbs, powder or paste
  11. Heavily coating food with flour
  12. Subtracting the weight of the container to find the weight of the food
  13. Dipping a food in boiling water before dipping it in cold water to stop the cooking process
  14. Removing the hard exterior of a food
  15. Putting small pieces of food onto another food

30 Clues: Cutting food into 4 equal partsCooking a food in a sugar syrupChop finely using a sharp bladeHeavily coating food with flourCutting a food into very thin stripsRemoving the hard exterior of a foodMixing thoroughly to add air into foodPouring liquid over a food as it cooksCoating food with three different layers...

sophia y miquel 2025-09-30

sophia y miquel crossword puzzle
Across
  1. A white seasoning used in cooking.
  2. A small container to drink hot drinks.
  3. An animal from water used as food.
  4. A flat metal dish for frying food.
  5. A round deep dish for soup or cereal.
  6. A tool used to cut food.
  7. A machine to bake or roast food.
  8. Food that comes from animals.
  9. A container to drink liquids.
  10. Food made from flour, water, and yeast.
  11. A utensil used to eat or pick up food.
Down
  1. A clear liquid for drinking.
  2. A utensil used to eat soup or stir.
  3. A kitchen device with burners to cook food.
  4. A white drink from cows.
  5. A flat dish to serve food.
  6. A deep container to cook food or boil water.
  7. A machine to keep food cold.
  8. A round food from chickens.
  9. A sweet ingredient used in food and drinks.

20 Clues: A white drink from cows.A tool used to cut food.A flat dish to serve food.A round food from chickens.A clear liquid for drinking.A machine to keep food cold.Food that comes from animals.A container to drink liquids.A machine to bake or roast food.A white seasoning used in cooking.An animal from water used as food.A flat metal dish for frying food....

cooking terms chapter 25 2023-10-19

cooking terms chapter 25 crossword puzzle
Across
  1. pulverize foods into crumbs, powder, or paste.
  2. subtracting the weight of the container to find the weight of the food alone.
  3. combining two or more ingredients thoroughly so they blend.
  4. use pastry brush to coat a food with liquid.
  5. cut food into small pieces with kitchen shears.
  6. lightly sprinkle a food with flour or confectioners’ sugar.
  7. coat a food with three different layers of flour, milk/egg, and crumbs or cornmeal.
  8. mix ingredients by tumbling them with tongs or a large spoon and fork.
  9. gently mix a light, fluffy mixture into a heavier one.
  10. use a grinder to break up food into coarse, medium, or fine particles.
  11. crush food into a smooth mixture.
  12. coat food heavily with flour, breadcrumbs, or cornmeal.
  13. mix thoroughly and add air to foods.
  14. cut off very thin layer of peel with peeling knife.
  15. make straight shallow cuts with slicing knife in surface of food.
Down
  1. divide food into 4 equal pieces.
  2. dividing food into smaller parts using a tool with a sharp knife.
  3. to cut a food into very thin strips.
  4. beat quickly and vigorously to incorporate air.
  5. mix with a spoon/whisk in a circular motion.
  6. pour liquid over food as it cooks using baster or spoon.
  7. dip a food in boiling water, then cold water to stop cooking.
  8. coat a food with flour
  9. to beat ingredients combining until soft and creamy.
  10. cut food into large, thin pieces with slicing knife.
  11. break or tear off small layers of food.
  12. put small pieces of food on the surface of another food.
  13. coat a food with liquid that forms a glossy finish.
  14. grind or mash cooked fruits/vegetables until smooth.
  15. cover food with thin layer of another food.

30 Clues: coat a food with flourdivide food into 4 equal pieces.crush food into a smooth mixture.to cut a food into very thin strips.mix thoroughly and add air to foods.break or tear off small layers of food.cover food with thin layer of another food.use pastry brush to coat a food with liquid.mix with a spoon/whisk in a circular motion....

Terms and Safety 2025-01-09

Terms and Safety crossword puzzle
Across
  1. to dip a food briefly in boiling water and then in cold water
  2. to put small pieces of food on the surface of another food
  3. to coat food in 3 different layers
  4. coat food with a liquid that forms a glossy finish
  5. to make straight shallow cuts
  6. mix thoroughly and add air to foods
  7. and dice cutting food into small square pieces
  8. pulverize food into crumbs
  9. to coat a food with flour
  10. to remove the center of a fruit
  11. use a grinder to break up a food into course particles
  12. mix a light fluffy mixture into a heavy one
  13. mix with a spoon or wire whisk
  14. cut a food into very thin strips
  15. cut food into small pieces using shears
  16. to crush food
  17. to cut off a very thin layer of peel
  18. coat foods heavily with flour, breadcrumbs
  19. to break or tear off small layers of food
Down
  1. to cook food with sugar syrup
  2. cut food in large thin pieces
  3. to beat quickly and vigorously to incorporate air into a mixture
  4. and shred cut food into small pieces by shredding and rubbing the food against a rough surface
  5. to mix salads greens in dressing
  6. to loosen the flavorful food particles in a pan after food has been browned
  7. to heat sugar until it liquifies and darkens
  8. to make a liquid clear by removing solid particles
  9. divide food into 4 equal pieces
  10. pour liquid over food as it cooks
  11. using a pastry brush to coat a food with a liquid
  12. and mince chopping means cut food in small pieces, mince means chop finely
  13. to beat ingredients such as shortening, sugar until soft and creamy
  14. to lightly sprinkle food with flour or sugar
  15. crush fruits or vegetable till they are smooth

34 Clues: to crush foodto coat a food with flourpulverize food into crumbsto cook food with sugar syrupcut food in large thin piecesto make straight shallow cutsmix with a spoon or wire whiskdivide food into 4 equal piecesto remove the center of a fruitto mix salads greens in dressingcut a food into very thin stripspour liquid over food as it cooks...

In the Kitchen 2026-04-14

In the Kitchen crossword puzzle
Across
  1. used to mix ingredients quickly and add air
  2. keeps food frozen
  3. flat surface used for cutting food
  4. used to grab or turn hot food
  5. used to quickly heat food
  6. used to cook food on burners
  7. deep container used for cooking soups or boiling
  8. used to drain water from food
  9. used to cut or chop food
  10. used to bake or cook food with heat
  11. worn to protect clothes while cooking
Down
  1. used for stirring or eating
  2. instructions for making a dish
  3. used to mix or hold ingredients
  4. used to flip or scrape food while cooking
  5. used to measure liquids or ingredients
  6. used to keep track of cooking time
  7. keeps food cold and fresh
  8. used for picking up food
  9. used to cook food on the stove

20 Clues: keeps food frozenused for picking up foodused to cut or chop foodused to quickly heat foodkeeps food cold and freshused for stirring or eatingused to cook food on burnersused to grab or turn hot foodused to drain water from foodinstructions for making a dishused to cook food on the stoveused to mix or hold ingredients...

FoodTech Crossword 2014-02-10

FoodTech Crossword crossword puzzle
Across
  1. What utensil do you use to cut food?
  2. Food Standard Australia New Zealand
  3. What should you wear when handling food?
  4. What should your hair be covered with when making food?
  5. When cooked and raw food transfer bacteria
  6. Where does salmonella grow?
  7. When food should be consumed by?
  8. What makes fruit ripe?
  9. Micro-Organisms that reproduce by budding
Down
  1. How many cases of food poisoning happen in a year in Australia?
  2. Where you place food to keep cool?
  3. What causes food poisoning?
  4. When food goes bad after a certain time?
  5. One of the most important principles of safe food handling is?
  6. Process in which food deteriorates to the point it is not edible
  7. How many minutes does it take for bacteria to reproduce?
  8. Bacteria will grow if they have enough
  9. The temprature between 5-60 degrees is refered to?
  10. Period of time after food is consumed that you may experience food poisoning or symtoms
  11. What is another form of fungi?

20 Clues: What makes fruit ripe?What causes food poisoning?Where does salmonella grow?What is another form of fungi?When food should be consumed by?Where you place food to keep cool?Food Standard Australia New ZealandWhat utensil do you use to cut food?Bacteria will grow if they have enoughWhat should you wear when handling food?...

Cucina all'inglese 2025-01-24

Cucina all'inglese crossword puzzle
Across
  1. – To cook in water or liquid at a high temperature.
  2. – To cook food by heating it in water vapor.
  3. – To cook food in an oven, usually without added liquid.
  4. – To cook food in hot oil.
  5. – To cut into small pieces.
  6. – A flat, typically round dish used for serving food.
  7. – To prepare food by heating it.
  8. – A professional cook.
  9. – A shallow cooking vessel, often used for frying.
  10. – A utensil used for cutting.
  11. – A round container used for serving or mixing food.
Down
  1. – To cook food gently just below boiling point.
  2. – A particular kind of food or meal.
  3. – To cook food on a metal frame over an open flame.
  4. – A liquid or semi-liquid substance served with food to add flavor.
  5. – A utensil used for picking up food and eating.
  6. – A substance used to season or flavor food.
  7. – A utensil used for eating or serving food.
  8. – A shallow cooking vessel, often used for frying.
  9. – To remove the outer skin or layer of a food item.
  10. – An appliance used for baking or roasting.

21 Clues: – A professional cook.– To cook food in hot oil.– To cut into small pieces.– A utensil used for cutting.– To prepare food by heating it.– A particular kind of food or meal.– An appliance used for baking or roasting.– To cook food by heating it in water vapor.– A substance used to season or flavor food.– A utensil used for eating or serving food....

Food and Taste 2025-08-13

Food and Taste crossword puzzle
Across
  1. Drink from fruit
  2. Taste of chili
  3. Food from the sea
  4. Bitter drink from beans
  5. Food from animals
  6. Food from chicken
  7. Main food in Indonesia
  8. Taste of lemon or tamarind
  9. Grilled meat on sticks
  10. Red or green fruit, sweet or sour
  11. Yellow fruit, sweet taste
  12. Frozen water, very cold
  13. Sweet fried round food
  14. It makes food taste salty
  15. Long and thin food, made from flour
Down
  1. Sweet food for birthdays
  2. Makes food and drinks sweet
  3. Small red or green vegetable, very spicy
  4. Food from milk, yellow or white
  5. Sweet food from bees
  6. Soft food made from soybeans
  7. White drink from cows
  8. Food often eaten for breakfast
  9. Yellow fruit, sour taste
  10. Taste of candy
  11. Clear drink with no taste
  12. Drink from leaves
  13. Round fruit, sweet or sour taste
  14. Indonesian soup with meat and vegetables

29 Clues: Taste of chiliTaste of candyDrink from fruitFood from the seaFood from animalsFood from chickenDrink from leavesSweet food from beesWhite drink from cowsMain food in IndonesiaGrilled meat on sticksSweet fried round foodBitter drink from beansFrozen water, very coldSweet food for birthdaysYellow fruit, sour tasteClear drink with no taste...

Cooking Terms CrossWord 2021-10-13

Cooking Terms CrossWord crossword puzzle
Across
  1. Dividing food into smaller parts by using a sharp blade
  2. Coat a food with three different layers
  3. Subtracting weight of the container to find the weight of food alone
  4. Coat a food with a liquid that forms a glossy finish
  5. make straight, shallow cuts with a slicing knife in the surface of the food
  6. Make liquid clear by removing solid particles
  7. Pour liquid over a food as it cools, using a baster or spoon
  8. coat food heavily with flour, bread crumbs, or cornmeal
  9. Lightly sprinkle food with flour or confectioner's sugar
  10. Mix ingredients by tumbling with tongs or a large spoon and fork
  11. Cut food into small pieces with kitchen shears
  12. Cut food into very thin strips
  13. Divide food into four equal pieces
  14. crush food into a smooth mixture with a masher or beater
Down
  1. Use a grinder to break up a food into coarse, medium, or fine particles
  2. Cover food with another layer of food
  3. cut off a very thin layer of peel
  4. Coat a food with flour
  5. Cook in sugar syrup
  6. Break or tear of small layers of food with a fork
  7. Used to gently mix a light, fluffy mixture into a heavier one
  8. Mix thoroughly and add air to foods
  9. To beat ingredients, combining until soft and creamy
  10. Put small pieces of food on the surface of another food
  11. Cut food into large, thin pieces
  12. Mix with a spoon or wire whisk in a circular motion
  13. Use a pastry brush to coat a food with liquid
  14. Remove center of a fruit
  15. Remove the tough outer coating of a food
  16. Combining two or more ingredients thoroughly so they blend

30 Clues: Cook in sugar syrupCoat a food with flourRemove center of a fruitCut food into very thin stripsCut food into large, thin piecescut off a very thin layer of peelDivide food into four equal piecesMix thoroughly and add air to foodsCover food with another layer of foodCoat a food with three different layersRemove the tough outer coating of a food...

Vocabulary One 2023-10-19

Vocabulary One crossword puzzle
Across
  1. chop finely
  2. cut food into small, irregular pieces
  3. cut a food into large pieces while slowly pressing down on the knife
  4. put small pieces of food onto another food
  5. cut off a very thin layer of peel with a paring knife
  6. soak food in cold, seasoned liquid
  7. to coat a food with flour, liquid, then seasoning
  8. gently combine soft fluffy mixture with a heavier one with a spatula
  9. dip a food in boiling water and then in cold water
  10. to lightly sprinkle a food with flour or confectioners' sugar
  11. to coat a food with flour
  12. cook a food in a sugar syrup
  13. mix thoroughly and add air to foods
  14. combining two or ingredients so they blend
  15. divide food into four parts
  16. mix ingredients by tumbling them with tongs
  17. to grind or mash cooked vegetables until they are smooth using a blender
Down
  1. cut food into small pieces with kitchen shears
  2. shape food by hand or placing it in a decorative mold
  3. beat ingredients until soft and creamy
  4. break off small layers of food
  5. beat quickly and vigorously to incorporate air into a mixture
  6. mix with a spoon or wire whisk in a circular motion
  7. use a grinder to break up food into course, medium, or fine particles
  8. make clear by removing solid particles
  9. to pulverize food into crumbs, powder, or paste
  10. to crush food into a smooth mixture with a masher or beater
  11. coat a food with a glossy liquid finish
  12. pour liquid over a food as it cooks
  13. remove center of a fruit
  14. dividing a food into smaller parts using a tool with a sharp blade
  15. coat food heavily with flour, bread crumbs, or cornmeal
  16. to separate water from solid food
  17. put a think layer of one food on another food
  18. use a brush to coat food with liquid
  19. to make straight, shallow cuts on the surface of food
  20. heat sugar until it liquifies and darkens in color

37 Clues: chop finelyremove center of a fruitto coat a food with flourdivide food into four partscook a food in a sugar syrupbreak off small layers of foodto separate water from solid foodsoak food in cold, seasoned liquidpour liquid over a food as it cooksmix thoroughly and add air to foodsuse a brush to coat food with liquid...

ella 2023-11-22

ella crossword puzzle
Across
  1. what you use to Blend food in
  2. pin something you use to flatten food
  3. a cold storge unit
  4. something that beat foods
  5. a band you use to put your hair up while cooking
  6. things you use on your hands, so you don’t burn yourself when taking hot food out of places
  7. something you use to measure a food or liquid
  8. a sharp metal object you use to cut food
  9. used to store open food
  10. an area in the kitchen to was hands before cooking
  11. something you eat
  12. what you use to eat your food
Down
  1. something you cook food in
  2. a guide you follow when cooking something
  3. when bacteria is passed from one food to another
  4. something you serve your food on
  5. somewhere where you cook or bake things
  6. a substance you use to cook
  7. a piece of fabric you tie around your body to stay clean when cooking
  8. what you use to peel skin of vegetables
  9. somewhere where you heat up food or drinks
  10. used to cook food in
  11. an object you use to way food
  12. used for whisking food
  13. something you cut food on

25 Clues: something you eata cold storge unitused to cook food inused for whisking foodused to store open foodsomething that beat foodssomething you cut food onsomething you cook food ina substance you use to cookwhat you use to Blend food inan object you use to way foodwhat you use to eat your foodsomething you serve your food on...

Food, glorious food 2025-03-09

Food, glorious food crossword puzzle
Across
  1. We use it to make spaghetti.
  2. Cows give us this white drink.
  3. It makes food and drinks sweet.
  4. It's yellow, creamy, and we spread it on toast.
Down
  1. We drink it every day, and it's clear!
  2. A sweet fruit spread we put on bread.
  3. It's white and salty.
  4. A Japanese food made with rice and fish.
  5. Small white grains.

9 Clues: Small white grains.It's white and salty.We use it to make spaghetti.Cows give us this white drink.It makes food and drinks sweet.A sweet fruit spread we put on bread.We drink it every day, and it's clear!A Japanese food made with rice and fish.It's yellow, creamy, and we spread it on toast.

ella 2023-11-22

ella crossword puzzle
Across
  1. what you use to Blend food in
  2. pin something you use to flatten food
  3. a cold storge unit
  4. something that beat foods
  5. a band you use to put your hair up while cooking
  6. things you use on your hands, so you don’t burn yourself when taking hot food out of places
  7. something you use to measure a food or liquid
  8. a sharp metal object you use to cut food
  9. used to store open food
  10. an area in the kitchen to was hands before cooking
  11. something you eat
  12. what you use to eat your food
Down
  1. something you cook food in
  2. a guide you follow when cooking something
  3. when bacteria is passed from one food to another
  4. something you serve your food on
  5. somewhere where you cook or bake things
  6. a substance you use to cook
  7. a piece of fabric you tie around your body to stay clean when cooking
  8. what you use to peel skin of vegetables
  9. somewhere where you heat up food or drinks
  10. used to cook food in
  11. an object you use to way food
  12. used for whisking food
  13. something you cut food on

25 Clues: something you eata cold storge unitused to cook food inused for whisking foodused to store open foodsomething that beat foodssomething you cut food onsomething you cook food ina substance you use to cookwhat you use to Blend food inan object you use to way foodwhat you use to eat your foodsomething you serve your food on...

Vocabulary One 2023-10-19

Vocabulary One crossword puzzle
Across
  1. chop finely
  2. cut food into small, irregular pieces
  3. cut a food into large pieces while slowly pressing down on the knife
  4. put small pieces of food onto another food
  5. cut off a very thin layer of peel with a paring knife
  6. soak food in cold, seasoned liquid
  7. to coat a food with flour, liquid, then seasoning
  8. gently combine soft fluffy mixture with a heavier one with a spatula
  9. dip a food in boiling water and then in cold water
  10. to lightly sprinkle a food with flour or confectioners' sugar
  11. to coat a food with flour
  12. cook a food in a sugar syrup
  13. mix thoroughly and add air to foods
  14. combining two or ingredients so they blend
  15. divide food into four parts
  16. mix ingredients by tumbling them with tongs
  17. to grind or mash cooked vegetables until they are smooth using a blender
Down
  1. cut food into small pieces with kitchen shears
  2. shape food by hand or placing it in a decorative mold
  3. beat ingredients until soft and creamy
  4. break off small layers of food
  5. beat quickly and vigorously to incorporate air into a mixture
  6. mix with a spoon or wire whisk in a circular motion
  7. use a grinder to break up food into course, medium, or fine particles
  8. make clear by removing solid particles
  9. to pulverize food into crumbs, powder, or paste
  10. to crush food into a smooth mixture with a masher or beater
  11. coat a food with a glossy liquid finish
  12. pour liquid over a food as it cooks
  13. remove center of a fruit
  14. dividing a food into smaller parts using a tool with a sharp blade
  15. coat food heavily with flour, bread crumbs, or cornmeal
  16. to separate water from solid food
  17. put a think layer of one food on another food
  18. use a brush to coat food with liquid
  19. to make straight, shallow cuts on the surface of food
  20. heat sugar until it liquifies and darkens in color

37 Clues: chop finelyremove center of a fruitto coat a food with flourdivide food into four partscook a food in a sugar syrupbreak off small layers of foodto separate water from solid foodsoak food in cold, seasoned liquidpour liquid over a food as it cooksmix thoroughly and add air to foodsuse a brush to coat food with liquid...

Servsafe Chapter 1 2025-11-17

Servsafe Chapter 1 crossword puzzle
Across
  1. Transfer of pathogens from one surface or food to another
  2. Food that can be eaten without further preparation washing or cooking
  3. Failure to correctly wash rinse and sanitize equipment or surfaces
  4. People more likely to get sick including elderly young children and immunocompromised individuals
  5. When two or more people get the same illness from the same food
  6. When food handlers contaminate food by not washing hands or following hygiene rules
  7. When foreign objects like glass metal or hair get into food
  8. When bacteria viruses parasites or fungi contaminate food
Down
  1. The path food takes from purchasing to serving
  2. A person who works with food surfaces or food-contact equipment
  3. A harmful microorganism that causes illness
  4. Allowing food to stay too long at unsafe temperatures
  5. A disease transmitted to people through food
  6. When cleaners sanitizers or toxic substances get into food
  7. The agency that investigates foodborne illness outbreaks
  8. The body's defense system against illness
  9. Anything harmful that gets into food
  10. The agency that regulates meat poultry and eggs
  11. Food requiring time and temperature control for safety
  12. The agency that issues the Food Code for foodservice operations

20 Clues: Anything harmful that gets into foodThe body's defense system against illnessA harmful microorganism that causes illnessA disease transmitted to people through foodThe path food takes from purchasing to servingThe agency that regulates meat poultry and eggsAllowing food to stay too long at unsafe temperatures...

Chapter 2 2023-09-19

Chapter 2 crossword puzzle
Across
  1. potentially unsafe food
  2. pathogenic contamination
  3. The cause of sickness
  4. a living organism that causes damage to the body
  5. food contaminated by other food
  6. food contaminated by cleaning products
  7. a sickness
  8. the 6 terms in servsafe
  9. food already cooked and prepared
  10. 2 Or more people get sick
  11. temperature control foods
  12. bacteria found in food
  13. your personal appearance
  14. when you leave food out for a period of time
  15. when 2 things come into contact
  16. the temperature bacteria grows best is called __...
Down
  1. organ that fights illness
  2. getting a hives after eating peanuts
  3. sickness causing a yellowish appearance of the skin and the whites of the eyes
  4. Physical, Chemical & biological
  5. food in contact with surfaces
  6. Elderly, Infants & Compromised Immune systems
  7. a object in food that isn't supposed to be there
  8. a certificate in food
  9. time between eating contaminated food to first symptoms
  10. Sickness From Food
  11. cleaning something with disinfectant
  12. biological virus
  13. mushrooms
  14. using soap and water on your hands

30 Clues: mushroomsa sicknessbiological virusSickness From FoodThe cause of sicknessa certificate in foodbacteria found in foodpotentially unsafe foodthe 6 terms in servsafepathogenic contaminationyour personal appearanceorgan that fights illness2 Or more people get sicktemperature control foodsfood in contact with surfacesPhysical, Chemical & biological...

Food Chains and Food Webs 2023-04-19

Food Chains and Food Webs crossword puzzle
Across
  1. An animal that only eats other animals
  2. Living things that eat other living things
  3. An example of a decomposer
  4. A living thing that breaks down the remains of dead organisms
  5. Two or more food chains that overlap
  6. An animal that eats both plants and animals
Down
  1. An animal that eats the remains of other animals
  2. An animal that is hunted for food by another animal
  3. An animal that hunts other animals for food
  4. An animal that eats only plants
  5. How many types of consumers are there
  6. All living things need this to live
  7. Make their own food during photosynthesis
  8. This is not in your notes - where do plants get their energy?
  9. Shows the path of food energy in an ecosystem

15 Clues: An example of a decomposerAn animal that eats only plantsAll living things need this to liveTwo or more food chains that overlapHow many types of consumers are thereAn animal that only eats other animalsMake their own food during photosynthesisLiving things that eat other living thingsAn animal that hunts other animals for food...

FOOD CHAIN AND FOOD WEB 2025-11-08

FOOD CHAIN AND FOOD WEB crossword puzzle
Across
  1. gazelle is chased by cheetah. It means that gazelle is a ..
  2. a living thing that can make their own food using energy from sun is called as ...
  3. the example of toxic subtances that you can find in vegetables is ...
  4. the example of producer
  5. animals that only eat grass is calles as ..
  6. the third consumer is called as ...
Down
  1. a living thing that get energy by eating other living thing is called as ...
  2. the species that eat only animals are called as .
  3. the toxic will be ... from one living thing to others in the food chain or food web.
  4. the second consumer is called as ...
  5. a hawk is a ... to rabbit
  6. the toxic will ... in your body if you eat contaminated food.
  7. the source of energy for producer like grass making food is ...
  8. several food chains that link together is called as food ..
  9. the first consumer is called as ...

15 Clues: the example of producera hawk is a ... to rabbitthe first consumer is called as ...the third consumer is called as ...the second consumer is called as ...animals that only eat grass is calles as ..the species that eat only animals are called as .gazelle is chased by cheetah. It means that gazelle is a .....

Food Defense and Food Fraud 2026-07-16

Food Defense and Food Fraud crossword puzzle
Across
  1. Ability to follow ingredients or products through receiving, production, storage, and shipping.
  2. Measures used to protect people, product, property, and the facility.
  3. Permission or ability to enter an area, use equipment, or handle materials.
  4. A visible ID that helps confirm an employee or visitor is authorized.
  5. Company or person providing ingredients, packaging, services, or materials.
  6. A weakness that could be used to intentionally contaminate or compromise food.
  7. Intentional deception for economic gain, such as substitution, dilution, or mislabeling.
Down
  1. A control or action used to reduce a food defense risk.
  2. Intentional interference with food, packaging, ingredients, or equipment.
  3. Be aware, watchful, and ready to speak up if something looks wrong.
  4. An event or situation that may affect food safety, food defense, product integrity, or security.
  5. Proof that a product, document, or ingredient is genuine and what it claims to be.
  6. Tamper-evident items used on trailers, containers, or chemical/ingredient storage.
  7. What employees should do when they see suspicious activity, missing seals, or product concerns.
  8. Protecting food from intentional contamination, tampering, or other intentional harm.

15 Clues: A control or action used to reduce a food defense risk.Be aware, watchful, and ready to speak up if something looks wrong.Measures used to protect people, product, property, and the facility.A visible ID that helps confirm an employee or visitor is authorized.Intentional interference with food, packaging, ingredients, or equipment....

About food and food service 2022-09-28

About food and food service crossword puzzle
Across
  1. This fruit is used to make cider
  2. Spice made from tree bark
  3. A national holiday in October
  4. Instructions on how to prepare a dish
  5. Food services giant
  6. To provide food for - a service
  7. A diet with no meat products
Down
  1. Indigenous fry bread
  2. Squash used for pie
  3. Beans used in hummus
  4. To work dough
  5. Fermented grapes
  6. ______ cheese sandwich
  7. Nightshade fruit
  8. Green citrus fruit

15 Clues: To work doughFermented grapesNightshade fruitGreen citrus fruitSquash used for pieFood services giantIndigenous fry breadBeans used in hummus______ cheese sandwichSpice made from tree barkA diet with no meat productsA national holiday in OctoberTo provide food for - a serviceThis fruit is used to make ciderInstructions on how to prepare a dish

FOOD CHAIN AND FOOD WEB 2025-09-24

FOOD CHAIN AND FOOD WEB crossword puzzle
Across
  1. Makes its own food by photosynthesis
  2. Interlinked food chains
  3. Depends on other organisms for food
  4. Eats both plants and animals
  5. Total mass of living matter at each trophic level
  6. Cannot make own food
  7. Graphical representation of energy/biomass/numbers
  8. Animal that is hunted and eaten
Down
  1. Self-feeding organism (producer)
  2. Hunts and eats other animals
  3. Eats only animals
  4. Breaks down dead organisms
  5. Eats only plants
  6. Flow of food from one organism to another
  7. Each level in a food chain

15 Clues: Eats only plantsEats only animalsCannot make own foodInterlinked food chainsBreaks down dead organismsEach level in a food chainHunts and eats other animalsEats both plants and animalsAnimal that is hunted and eatenSelf-feeding organism (producer)Depends on other organisms for foodMakes its own food by photosynthesis...

Unit 2 Foods Terms 2021-05-07

Unit 2 Foods Terms crossword puzzle
Across
  1. The removal of food residue
  2. The period of time a sanitizer must be in contact with a surface to work properly
  3. Food handler is approved to work
  4. Allergen is unintentionally transferred from a food containing an allergen to a
  5. Used to monitor concentration of chemical sanitizer and pH
  6. An instance where someone becomes sick from food
  7. Inability to digest chemicals in food
  8. Food that has undergone temperature treatment
  9. Reduces the # of microorganisms/ diseases
  10. The body's immune system has an abnormal reaction to proteins in a food
  11. Micro organisms that cause diseases
  12. Removal of dirt or food residue
  13. Requires strict temp and time
  14. Food handler cant work in food establishement bc of symptoms
Down
  1. Any surface touched by clean or dirty hands
  2. A surface of equipment or autensil with which food normally comes into contact with
  3. Anything that could harm consumers
  4. Can be consumed w/o preparation
  5. Sickness caused by food
  6. Above 41 degrees F and below 135F
  7. Reduces the # of pathogens to safe levels
  8. Presence of substances in food that can harm humans
  9. Symptoms that indicate that worker can not work around food
  10. Inside temp of food
  11. Transfer of harmful substance from one food to another
  12. Food left in the temp. danger zone
  13. What you eat is called
  14. that does not contain the allergen

28 Clues: Inside temp of foodWhat you eat is calledSickness caused by foodThe removal of food residueRequires strict temp and timeCan be consumed w/o preparationRemoval of dirt or food residueFood handler is approved to workAbove 41 degrees F and below 135FAnything that could harm consumersFood left in the temp. danger zonethat does not contain the allergen...

Cooking Methods Crossword Puzzle 2021-02-10

Cooking Methods Crossword Puzzle crossword puzzle
Across
  1. cutting food into smallest possible form
  2. adding more flavor to the food
  3. unfreezing something
  4. soaking food in something to add flavor
  5. mixing ingredients together
  6. cutting food
  7. heating up cooking tools before use
  8. removing liquid
Down
  1. making ingredients frozen so it lasts longer
  2. cook in hot oil
  3. removing partials on the surface of something
  4. cutting food up
  5. adding multiple ingredients together
  6. removing liquid from the food
  7. cutting food up into very small size
  8. cooking food in water
  9. condense food as much as possible
  10. mix ingredient until texture changes
  11. removing outside layer of food
  12. cook from condensation

20 Clues: cutting foodcook in hot oilcutting food upremoving liquidunfreezing somethingcooking food in watercook from condensationmixing ingredients togetherremoving liquid from the foodadding more flavor to the foodremoving outside layer of foodcondense food as much as possibleheating up cooking tools before useadding multiple ingredients together...

Nutrition and Wellness 2023-03-23

Nutrition and Wellness crossword puzzle
Across
  1. make straight shallow cuts
  2. use grinder to break up food into coarse fine particles
  3. mix thoroughly and add air to foods
  4. use to mixture light fluffy mixture
  5. cut a very thin layer of peel with a pairing knife
  6. mix with spoon or wire whisk in circular motion
  7. remove the center of fruit
  8. use pastry brush to coat food
  9. coat food with flour
  10. coat food heavily with flour, bread crumbs, or sugar
  11. heat sugar until it liquefies
  12. chop finely
  13. lightly sprinkle a food with flour or confections sugar
Down
  1. crush food into smooth mixture
  2. to loosen food particles in pan after they've browned
  3. cook food in sugar syrup
  4. dip food briefly in boiling water
  5. make liquid clear by removing solid particles
  6. divide food into 4 equal pieces
  7. coat food with 3 different layers
  8. to break or tear off small layers
  9. cut into small pieces with kitchen shears
  10. cut into irregular pieces
  11. coat food with liquid that forms a glossy finish
  12. beat ingredients to make them soft and creamy
  13. cut food into large thin pieces
  14. put small pieces of food on another food
  15. pour liquid over food as it cooks
  16. pulverize food into crumbs

29 Clues: chop finelycoat food with flourcook food in sugar syrupcut into irregular piecesmake straight shallow cutsremove the center of fruitpulverize food into crumbsuse pastry brush to coat foodheat sugar until it liquefiescrush food into smooth mixturedivide food into 4 equal piecescut food into large thin piecesdip food briefly in boiling water...

Cooking Terms 2021-10-13

Cooking Terms crossword puzzle
Across
  1. crush food into a smooth mixture
  2. us a grinder to break up food
  3. to cut food into very thin strips
  4. pullover food into crumbs
  5. boil a food then dip it in ice cold water
  6. leave an opening in a container can escape
  7. heat liquid to just below boiling point
  8. cook a food in sugar
  9. to cut food into large thin strips
  10. to cut off a very thin layer of peel with a paring knife
  11. to make straight, shallow cut with a slicing knife
  12. add flavor to food by soaking it in liquid
  13. mix food with spoon or whisk
Down
  1. shape a food by hand or using a decorative mold
  2. soak dry ingredients in hot liquid like tea
  3. beat vigorously to combine
  4. coat a food with a liquid to form a glossy finish
  5. coat a food with flour
  6. remove a stone or seed from fruit
  7. remove the tough outer coating from food
  8. coat a food with flour, eggs, then bread crumbs
  9. beat ingredients until soft and creamy
  10. separate water from a solid food
  11. mix ingredients by tumbling them with tongs
  12. remove the center of a fruit
  13. put small pieces of food on the surface of another food
  14. add such flavorings as herbs and spices
  15. blend or mash until food is combined and smooth
  16. pour liquid over a food as it cooks

29 Clues: cook a food in sugarcoat a food with flourpullover food into crumbsbeat vigorously to combineremove the center of a fruitmix food with spoon or whiskus a grinder to break up foodcrush food into a smooth mixtureseparate water from a solid foodremove a stone or seed from fruitto cut food into very thin stripsto cut food into large thin strips...

Ecology 2025-04-01

Ecology crossword puzzle
Across
  1. group in a population
  2. Eat food
  3. Hunt food
  4. Can't Make own food
  5. study of living things interactions
  6. a lot of food chain
  7. all the groups in certain area
  8. a line up of what things eat
  9. Earth (where life exists)
  10. Where something is in food chain
  11. Place where living things interact
  12. Living thing
  13. Need host to survive
Down
  1. Search for food (vulture)
  2. Mushroom
  3. Hunted
  4. Make own food (plant)
  5. Make food
  6. eat plant&animal
  7. Things that were never alive
  8. things that were or are living
  9. living area of certain organisms
  10. Smth a parasite can attach to

23 Clues: HuntedMushroomEat foodHunt foodMake foodLiving thingeat plant&animalCan't Make own fooda lot of food chainNeed host to survivegroup in a populationMake own food (plant)Search for food (vulture)Earth (where life exists)a line up of what things eatThings that were never aliveSmth a parasite can attach toall the groups in certain area...

Puzzle 2024-04-04

Puzzle crossword puzzle
Across
  1. to lightly sprinkle a food with flour confectioners’ sugar.
  2. to pour liquid over a food as it cooks.
  3. to use a grinder to break up a food into coarse
  4. to remove the center of a fruit.
  5. to dip a food briefly in boiling water and then in cold water to stop the cooking.
  6. to make a liquid clear by removing solid particles.
  7. to coat a food with three different layers
  8. to cut off a very thin layer of peel
  9. to coat food heavily with flour.
  10. to mix ingredients by tumbling them
  11. to make straight shallow cuts
  12. to use a pastry brush to coat a food with a liquid.
  13. to cute food into small pieces
  14. to grind or mash cooked fruits or vegetables until they are smooth
  15. to coat a food.
Down
  1. to crush food into a smooth mixture
  2. to loosen the flavorful food particles in a pan after food has been browned.
  3. to cut a food, into very thin strips
  4. to pulverize food into crumbs.
  5. used to gently mix a light fluffy mixture into a heavier one.
  6. to coat a food with a liquid that forms a glossy finish.
  7. to beat ingredients until it is soft and creamy
  8. to cook a food in a sugar until it liquefies and darkens in color.
  9. to break or tear off small layers of food
  10. to mix thoroughly and add air to foods.
  11. to put small pieces of food.
  12. often applies to food that is cooking.
  13. to beat quickly and vigorously to incorporate air into a mixture.
  14. to cut a food into large, thin pieces
  15. to divide a food into four equal pieces

30 Clues: to coat a food.to put small pieces of food.to make straight shallow cutsto pulverize food into crumbs.to cute food into small piecesto remove the center of a fruit.to coat food heavily with flour.to crush food into a smooth mixtureto mix ingredients by tumbling themto cut a food, into very thin stripsto cut off a very thin layer of peel...

Food Safety Crossword Puzzle 2024-05-29

Food Safety Crossword Puzzle crossword puzzle
Across
  1. - Standard of something as measured against others.
  2. - Rules to control food safety standards.
  3. - The presence of harmful substances in food.
  4. - Examination of food for safety and quality.
  5. - Set of rules or procedures.
  6. - Microorganisms that cause disease.
  7. - Carried or transmitted by food.
  8. - Condition of being protected from harm.
  9. - Proper way to manage food to ensure safety.
  10. - Materials used to protect and preserve food.
  11. - Substances that can cause allergic reactions.
  12. - Overseeing food safety practices.
  13. - Measures to manage pests.
  14. - Substance used to clean and disinfect.
  15. - Providing information about the food on packaging.
  16. - Keeping food in a state to prevent spoilage.
  17. - The state of being clean.
  18. - Examination of food and facilities for safety.
  19. - Microscopic organisms that can cause illness.
  20. - Process of making something free from bacteria.
  21. - Measures taken to avoid food safety issues.
  22. - Official recognition of meeting standards.
  23. - Measures taken to maintain a clean environment.
  24. - Practices to maintain health and prevent disease.
Down
  1. - Cleaning to destroy harmful microorganisms.
  2. - Controlled environment with low levels of pollutants.
  3. - Transfer of harmful substances between foods.
  4. - Individual practices for cleanliness.
  5. - Keeping food in a proper place to maintain safety.
  6. - Adherence to food safety regulations.
  7. - Established norms for food safety.
  8. - Detailed examination of food samples.
  9. - Microorganisms, especially those causing disease.
  10. - Preparing food for consumption.
  11. - Potential source of harm in food.
  12. - Degree of heat present in food.
  13. - Place where food is processed or prepared.
  14. - Microorganisms, especially bacteria causing disease.
  15. - Regular observation to ensure food safety.
  16. - Ability to track food through the supply chain.

40 Clues: - Measures to manage pests.- The state of being clean.- Set of rules or procedures.- Carried or transmitted by food.- Preparing food for consumption.- Degree of heat present in food.- Overseeing food safety practices.- Potential source of harm in food.- Established norms for food safety.- Microorganisms that cause disease....

Terms & Safety 2024-10-18

Terms & Safety crossword puzzle
Across
  1. Mixing ingredients, such as salad, by tumbling them tongs or with a large spoon or fork.
  2. Subtracting the weight of the container to find the weight of the food.
  3. Cutting food such as cheese or carrots.
  4. Pulverize food into crumbs, powder, or paste with a blender or rolling pin.
  5. Add flavorings as herbs and spices to food.Purée- grinding or mashing food unto it becomes a smooth consistency.
  6. Separate water from solid food.
  7. Cutting food pieces about ½ inch square.
  8. Coating food heavily with flour, breadcrumbs, or cornmeal.
  9. Cutting food, almonds, into thin strips.
  10. Lightly sprinkle food with confectioners’ sugar or flour.
  11. To pour liquid over a food while it cooks, using a baster or spoon.
  12. Boiling a mixture to evaporate the liquid.
  13. To break or tear small layers of food, often cooked fish with a fork.
  14. Cutting off every thin layer of peel with a paring knife.
  15. Cook food with sugar syrup.
  16. To crush food into a smooth texture.
Down
  1. Using a pastry brush to coat food.
  2. Remove the center of a fruit or vegetable.
  3. Soaking dry ingredients in a hot liquid to extract flavor.
  4. Mixing with a utensil.
  5. To chop finely.
  6. Heating sugar until it liquefies.
  7. Shallow straight cuts with a slicing knife.
  8. To cut foods with a grader.
  9. Loosen flavorful food in a pan after the food has browned.
  10. Cover food with a thin layer of another food.
  11. Placing small pieces of food on the surface of another food.
  12. Cutting off every thin layer of peel with a paring knife.
  13. Soaking dry ingredients in a hot liquid to extract flavor.
  14. To beat ingredients until soft and creamy.
  15. Gently mixture a fluffy texture over another ingredient component.
  16. Cutting food into irregular pieces.

32 Clues: To chop finely.Mixing with a utensil.To cut foods with a grader.Cook food with sugar syrup.Separate water from solid food.Heating sugar until it liquefies.Using a pastry brush to coat food.Cutting food into irregular pieces.To crush food into a smooth texture.Cutting food such as cheese or carrots.Cutting food pieces about ½ inch square....

Nutrition and Wellness 2023-03-23

Nutrition and Wellness crossword puzzle
Across
  1. make straight shallow cuts
  2. use grinder to break up food into coarse fine particles
  3. mix thoroughly and add air to foods
  4. use to mixture light fluffy mixture
  5. cut a very thin layer of peel with a pairing knife
  6. mix with spoon or wire whisk in circular motion
  7. remove the center of fruit
  8. use pastry brush to coat food
  9. coat food with flour
  10. coat food heavily with flour, bread crumbs, or sugar
  11. heat sugar until it liquefies
  12. chop finely
  13. lightly sprinkle a food with flour or confections sugar
Down
  1. crush food into smooth mixture
  2. to loosen food particles in pan after they've browned
  3. cook food in sugar syrup
  4. dip food briefly in boiling water
  5. make liquid clear by removing solid particles
  6. divide food into 4 equal pieces
  7. coat food with 3 different layers
  8. to break or tear off small layers
  9. cut into small pieces with kitchen shears
  10. cut into irregular pieces
  11. coat food with liquid that forms a glossy finish
  12. beat ingredients to make them soft and creamy
  13. cut food into large thin pieces
  14. put small pieces of food on another food
  15. pour liquid over food as it cooks
  16. pulverize food into crumbs

29 Clues: chop finelycoat food with flourcook food in sugar syrupcut into irregular piecesmake straight shallow cutsremove the center of fruitpulverize food into crumbsuse pastry brush to coat foodheat sugar until it liquefiescrush food into smooth mixturedivide food into 4 equal piecescut food into large thin piecesdip food briefly in boiling water...

vocab crossword 2024-04-04

vocab crossword crossword puzzle
Across
  1. cut food into small irregular pieces
  2. to pulverize food into crumbs, powder, or paste, with a rolling pin, blender, or food processor
  3. cut food into small pieces using a grater
  4. cut off a very thin layer of peel using a paring knife
  5. cut a food into very thin strips
  6. to pour liquid over food as it cooks
  7. chop finely
  8. cutting food into ½ inch square pieces
  9. subtracting the weight of the container to find the weight of the food alone
  10. used to gently mix a light mixture into a heavier one
  11. make straight shallow cuts with a slicing knife on the surface of a food
  12. beat ingredients until soft and creamy
  13. to cover one food in a thin layer of another food
  14. pull apart with a fork or use a grater
  15. cut food into small pieces with kitchen shears
  16. use a grinder to break up a food into coarse, medium, or fine, particles
Down
  1. divide a food into four equal pieces
  2. cut a food into large thin pieces with a slicing knife
  3. grind or mash cooked fruits or vegetables until they’re smooth
  4. beat quickly and vigorously to incorporate air into a mixture
  5. crush food into a smooth mixture with a masher or beater
  6. using a pastry brush to coat a food with a liquid
  7. combining two or more ingredients thoroughly
  8. mix thoroughly and add air to foods
  9. to coat a food with three different layers
  10. cutting food into ¼ inch square pieces
  11. mix with a spoon or a whisk in circular motions
  12. break off or tear small layers of food
  13. dividing food into small pieces using a sharp tool
  14. to mix ingredients by tumbling them using tongs or a large spoon and fork

30 Clues: chop finelycut a food into very thin stripsmix thoroughly and add air to foodsdivide a food into four equal piecescut food into small irregular piecesto pour liquid over food as it cookscutting food into ¼ inch square piecescutting food into ½ inch square piecesbreak off or tear small layers of foodbeat ingredients until soft and creamy...