foods Crossword Puzzles

20 Clues: are an orange vegetable • Use the My(blank)as a guide • Pinto, kidney, black, refried • Spaghetti is a type of (blank) • Chicken and turkey are examples of • Cheddar, swiss, mozzarella are examples • Grain often eaten at breakfast with milk • Use whole-grain(blank)for your sandwiches • Lean (blank) is a protein with iron and zinc • ...

20 Clues: is used to make coffee • is used to lengthen the pastry • is used to serve food at the table • electronic appliance used for mixing • is used to grate vegetables or fruit • large spoon with an elongated handle • is used to remove the shells from food • electrical appliance used to cook food • is used to mix drinks such as chocolate • is used to bring liquid food to the mouth • ...

23 Clues: sugar found in foods • physical need for food • emotional desire for food • the way you see your body • reminder to eat healthy meals • tough stringy parts of raw foods • small units that make up protein • substance in food your body needs • method for assessing your body size • weighing less than the healthy amount • weighing more than the healthy amount • ...

20 Clues: use on a grease fire. • Where you store your foods. • Keep food separated from this. • Dont put this in the microwave. • never use this on a grease fire. • Cleaning or to get rid of bacteria. • how long it takes to wash your hands. • tilt the this way when opening the pot. • Always use this when cleaning your hands. • what temperature your fridge should be at. • ...

31 Clues: First dance • Korean food • Favorite band • Pressure cooker • Greek beach town • Wedding dance band • The _____ Wildcats • Sound of Music city • Your favorite cereal • Icelandic street food • A favorite party game • Another favorite band • "Honey ______ of oats" • Desserts at our wedding • Band we saw in Milwaukee • Popular Sicilian dessert • Favorite summer Madison activity • ...

20 Clues: Style of cooking • Fixed allowance of food • Lack of water in the body • To build and repair body cells • A decoration for foods or drinks • The capacity of power to do work • A sum of food consumed by a person • People who consume no animal products • A widespread change in food preferences • Lack or absence of a particular nutrient • Make it clean and free from germs and dirt • ...

20 Clues: Style of cooking • Fixed allowance of food • Lack of water in the body • To build and repair body cells • The capacity of power to do work • A decoration for foods or drinks • A sum of food consumed by a person • People who consume no animal products • A widespread change in food preferences • Lack or absence of a particular nutrient • Make it clean and free from germs and dirt • ...

21 Clues: Non perishable items • A place where YOU live • A house with no second story • Plan for saving/spending money • A place which gives protection • To have something that is yours • A place where dry foods are kept • Tax on the value of the property • Results from eating contaminated food • A large trailer which is used for living • A tall building containing a lot of rooms • ...

22 Clues: you should wear these • use this to feed a person • patience is key. Do not blank • teaspoons should be this full • Hot meals must be served blank • assist with oral and hand blank • the person must be blank enough to eat • A reason you may have to feed someone. • meals provide blank contact with others • do this in addition to feeding a person • ...

21 Clues: salt • alphabet letters • measure of energy • nutrients that you need • increasing micronutrients • you should drink a lot of this • having added or extra nutrients • liquid in room temperature and oil • Helps you clean large intestine out • what you eat is a good source of this. • a good source of this is sugar or syrup • a carb that is quickly broken down by the body • ...

21 Clues: The body needs 17 daily. • Sugar are absorbed quickly. • A soda only has energy not.. • Starch the body can't digest. • A personalized diet based on you. • 1/2 and 3/4 of the human body is .. • Starches that are absorb more slowly • Fat that is solid at room temperature • Helps repair and maintain body tissue. • in condiments, table salt, soy sauce, ect. • ...

20 Clues: Sixty minutes • To cook in steam • to cut into very small cubes • To flatten using a rolling pin • To cook in a small amount of fat • To prepare food by applying heat • Used for browning and frying food • To work dough with “Heel” of hands • To coat food in butter, margarine, or egg • To cook in water or liquid in which bubbles rise • ...

20 Clues: Temperature range where food rots. • Date that shows the time it goes bad. • When food grows bad it grows _______. • All food related things are kept here. • When Cooking you should always be ____. • Raw meat should be ______ before eating. • Ideal type of soap to use in the kitchen. • Used to check the temperature of something. • ...

20 Clues: semi-vegetarian • a food rescue organisation • pasta made from rice or pulses • a protein found in some grains • diet based on the Paleolithic era • based on foods derived from plant • follows a strict gluten-free diet • Mindful eating is not a diet but a food • eating when bored, lonely, angry, sad or anxious • eating trend paying attention to what you are eating • ...

20 Clues: can never happen • will always happen • the leader of the church • foods that Muslims can eat • foods that Muslims can't eat • taking good care of your body • the study of the stars in the sky • the chance of something happening • having to do with you and your body • an occurrence when something happens • a head covering worn by Muslim women • ...

20 Clues: Smooth and medium-bodied red wine • Type of wine often paired with red meat • Light-bodied red wine with delicate flavors • Full-bodied red wine with dark fruit flavors • Bold and spicy red wine, also known as Shiraz • Intense and spicy red wine, popular in Australia • Dry and elegant white wine from the Loire Valley • Popular white wine with buttery and oaky flavors • ...

21 Clues: Fats • Feeling of satisfaction • carriers of fat in the blood • help lower the risks of heart disease • fats that are not immediately noticebale • fatty deposit on interior of artery walls • unusually high levels of cholesterol in blood • fatty substance found in plant and animal foods • the largest lipoprotein that transports the lipids • ...

28 Clues: an efficient food • a chemical element • stages of production • the selling of goods • a stock or a recourse • an agent who supplies • a controlled supply chain • sale of goods to the public • coordination of an operation • making or manufacturing goods • a procedure that alters foods • at or below the freezing point • the loss of water from something • ...

20 Clues: used for flipping food • used for processing canning • used for mixing light/air ingredients • a sharp object used for cutting wheat • used for draining out the access water • used for lubbing up ur bread for softness • a silver 1 foot high bowl that make soups • used for having the right amount of weight • Knife a sharp object used for cutting meat • ...

24 Clues: (Clue: Wine expert) • (Clue: Spicy red sauce) • (Clue: French fish stew) • (Clue: Fifth basic taste) • Clue: Coffee professional) • (Clue: Light, sweet bread) • (Clue: Olive-based spread) • (Clue: Fresh food movement) • (Clue: Delicate French cookie) • (Clue: Seafood-inclusive vegetarian) • (Clue: Study of the art of good eating) • (Clue: Cooking method using water baths) • ...

21 Clues: major source of energy • the capacity to do work • found in all the cells in your body • build and replace tissue in the body • Fats are fatty acids that come natural • fatty acids the body can't make itself • measurement of the energy content of food • Fats can improve blood cholesterol levels • Fats unhealthy fats, along with trans fat • ...

21 Clues: major source of energy • the capacity to do work • found in all the cells in your body • build and replace tissue in the body • Fats are fatty acids that come natural • fatty acids the body can't make itself • Fats can improve blood cholesterol levels • Fats unhealthy fats, along with trans fat • measurement of the energy content of food • ...

22 Clues: stored form of glucose • made up of two sugar units • inability to digest lactose • foods that offer health benefits • chemical messengers for the body • concentrated source of a nutrient • carbs made up of many sugar units • helps the body lower blood glucose • refers to a low blood glucose level • sum of dietary and nutritional fiber • are carbs composed of single sugar units • ...

20 Clues: The science of nourishing the body. • A licensed expert in healthy eating. • To feed and support growth or health. • To provide the body with necessary fluids. • The surface where food is served and shared. • The skilled person who cooks and creates meals. • Ingredients used to enhance the flavour of food. • The amount of food served or consumed at one time. • ...

20 Clues: The science of nourishing the body. • A licensed expert in healthy eating. • To feed and support growth or health. • To provide the body with necessary fluids. • The surface where food is served and shared. • The skilled person who cooks and creates meals. • Ingredients used to enhance the flavour of food. • The amount of food served or consumed at one time. • ...

20 Clues: Movement that burns energy. • Units used to measure energy in food. • A measure of physical health and ability. • The types of food a person regularly eats. • Foods rich in vitamins, minerals, and fibre. • The amount of food served or eaten at one time. • A medical condition involving excessive body fat. • An organ whose health can be affected by obesity. • ...

16 Clues: A type of TCS salad. • Never cool food down in this. • Keep produce away from ___ meats. • Leftovers need to be ____ properly. • Foods should be presented this way. • Term that describes farm produced crops. • A better way to cool down food. (two words) • You take the temp. in the ____ part of the food. • Another better method for cooling food. (2 words) • ...

16 Clues: what you do in a kitchen • What happens when foods cross • Living single-celled organisms • what you should do with refrigerated foods • What you should do before and after cooking • what you're supposed to wash before you eat it • the temperature you should cook a hamburger to • One of the four C's and has to do with washing • ...

16 Clues: Introduced oil. • The first Mexican desserts. • This appeared in Mexico first. • The Spanish started a started a: • The Spanish came searching for this. • This was a large part of Mexican diets. • A dessert very similar to a funnel cake. • The foods the Spanish found were known as: • This year was the conquest of Mexico by Spain. • ...

16 Clues: QUICKLY BOIL FOODS • cook in an oven at high heat • cook in an oven at high temperature • COOK IMMERSED IN RAPIDLY BUBBLING LIQUID • cook foods at high temperatures in an oven • COOK FOOD BY FULLY IMMERSING IT IN HOT FAT • COOK FOOD ONLY PARTIALLY IMMERSED IN LIQUID • HEAT LIQUID SO IT BUBBLES GENTLY NOT RAPIDLY • cook food until it becomes brown but not burned • ...

12 Clues: Helps build muscle mass • Nutrient found in all foods • Essential for teeth and bone strength • "Bad" fats which cause lifestyle diseases • "Good" fats which contain essential fatty acids • Body's preferred energy source is 37 kj per gram • Found in all 'Orange' foods eg. Cantaloupe, Carrots • Main food sources are vegetables and wholemeal bread • ...

11 Clues: foods • skulls • candles • offertings • a joyful day • sugar skulls • the graveyard • little angels • traditional drink • Mexican marigolds • bread of the dead

20 Clues: jam • carb • pear • budo • rice • fork • salt • cake • sushi • apple • toofu • pizza • biiru • suika • lemon • bread • banana • potato • carrot • raw fish

24 Clues: Israeli pasta • French pancake • great fall spice • Jewish flat bread • Sweet sesame treat • spicy Indian sauce • Thanksgiving dinner • Asian raw fish roll • chocolate+ hazelnuts • Caribbean sweet banana • Green fruit from mexico • English tea and _______ • frozen fruit and yogurt • it is as American as ____ • Italy's most popular dish • Chesapeake MD special dish • herb found in Thai cuisine • ...

26 Clues: pour liquid over a food as it cooks. • heat liquid to just below the boiling point. • adding a thin layer of food on top of another food. • cut a food, such as almonds, into very thin strips. • cut food into square pieces about 1/2 inch on a side. • coat a food with a liquid that forms a glossy finish. • gently mix a light, fluffy mixture into a heavier one. • ...

23 Clues: atún • piña • maíz • pasta • curry • pollo • arroz • carne • yogur • fresas • gambas • naranja • manzana • sandwich • cebollas • bizcocho • aceitunas • espinacas • hamburguesa • champiñones • fideos chinos • pimientos verdes • pescado con patatas

20 Clues: Oven-frying. • A whole seed of a cereal • The edible portion of mammals. • Biscuits, muffins, and popovers. • Chicken, turkey, goose, and duck. • To fry poultry dip them in a ____. • Basic ingredient used to make bread. • Cereal products that contain all three parts • Breads provide a complex form of this nutrient. • Frozen meat must be cook _____ than thawed meat • ...

21 Clues: fish • peas • meat • rice • fats • onion • butter • grapes • grains • dinner • lettuce • carrots • chicken • potatoes • tomatoes • pastries • beverages • spaghetti • ice cream • beefsteak • green_beans

25 Clues: Tool used to open cans. • A sheet used for baking. • Tool used to cut things. • Metal rod used to sharpen knives. • Used to mush things like potatoes. • An electrical device for making toast. • Cold storage used for long term storage. • Tool used to peel fruits and vegetables. • Another name for an oven and stove combo. • A wire rack used to put things on to cool. • ...

30 Clues: used to cut food • who dries dishes? • first rule of cooking • who cleans the dishes? • Sold in grocery stores • holds eggs yolk contents • cooking food in hot water • measurement in tsp ad tbsp • the yellow part of the egg • used to dry the wet dishes • to place hot food on top of • anchors yolk in centre of egg • sickness when you eat raw meat • how do you measure spice levels? • ...

21 Clues: Main dish in the USA • A salty, buttery US treat • anything served on a stick • cooked egg with yoke showing • baked spaghetti with flat noodle • twisted buttered bread from Austria • A Germany dish you can put chili or mustard on • Thanksgiving side dish served with turkey gravy • Mixture of vegetable(tomatoes, carrots, lettuce) • ...

22 Clues: Thin, crispy slices of fried potatoes. • Small, red berries with a sweet flavor. • A sweet, brown treat made from cacao beans. • A sweet confectionery often enjoyed as a treat. • Small, sweet berries that are dark blue in color. • Baked bread product, typically twisted and salted. • Small, round fruits that grow in clusters on vines. • ...

30 Clues: snack • to eat • to buy • to cook • to sell • to order • to share • to share • to drink • to serve • to be bad • to be hot • to be sour • to prepare • to be good • to be cold • I feel like • to be sweet • to be salty • to be healthy • to be horrible • to be tasty (r) • I'm very hungry • to be spicy/hot • I'm very thirsty • to be nutritious • to be (temporary taste) • I feel like eating dinner • What do you want to + verb • ...

27 Clues: Snack • To buy • To eat • To cook • To sell • To share • To order • To share • To drink • To serve • To be hot • To be bad • To be good • To be sour • To be cold • To prepare • I feel like • I’m thirsty • To be salty • To be tasty • I’m hungry • To be sweet • To be healthy • To be horrible • To be spicy/hot • nutritivo To be nutritious • cenar I feel like eating dinner

24 Clues: White Grain • Orange Curry • Measures time • Hot water vapor • Fat from animals • White of the egg • Type of Molasses cookie • Hand protection for cooks • Outer layer of a salad roll • Hard outer covering of the egg • Measuring cup for Wet ingredients • Bread leavened by a chemical agent • A durable board that items are cut on • Four pronged utensil to eat food with • ...

21 Clues: filled dumplings popular in Poland • a snack often eaten at baseball games in the US • a popular Italian dish eaten all over the world • fermented shark which is a national dish of Iceland • liquor made from sugarcane, once popular among pirates • Georgian homemade bread with cheese and an egg in the center • ...

20 Clues: They lay eggs. • Made from milk. • Monkeys eat them. • Bunnies eat these. • Chickens lay them. • Makes your bones strong. • It is a name of a color. • They come from the water. • Has a fuzzy outside shell. • A mini tree that is green. • They are like sweet potatoes. • This is from a very tropical place. • They come in purple, green, and even red. • ...

23 Clues: Popular lamb curry from Kashmir. • Gram flour fudge sweet from Karnataka. • Indo-Chinese chicken dish in a tangy sauce. • Popular German dessert named after a forest. • Thin, deep-fried potato sticks often salted. • Soft, steamed South Indian rice-lentil cake. • Soft, syrupy cottage cheese balls from Bengal. • Baked sweet custard topped with caramel sauce. • ...

27 Clues: White sauce for pasta • The "mac" in mac'n'cheese • Cake and icing on a stick • Crispy fried potato strips • White salty treat at movies • Red fruit - Maggie's favorite • Can only have it when it snows • Kind of chips added to cookies • Plain, ketchup only, or with cheese • Good for snacks and pies - Avery is a fan! • Single serving baked treat with icing on top • ...

24 Clues: meat from a pig • to stir together • common yellow fruit • leafy green vegetable • a poultry that "clucks" • a poultry that "quacks" • to cut into slim pieces • to cook in oil in a pan • cooking meat in an oven • to cook in bubbling water • meat from a cow or cattle • to cut into smaller parts • dairy that is usually solid • seafood that swims, protein • to cut into very small parts • ...

20 Clues: Thai spicy soup • Mexican flatbread • Spicy Indian rice dish • Vietnamese noodle soup • French slow-cooked stew • Indian clay-oven cooking • Korean fermented cabbage • Greek grilled meat skewer • Chinese stir-fry technique • Spanish small-plate dishes • Turkish layered meat roast • Greek nut pastry with syrup • Middle Eastern chickpea dip • Japanese raw fish with rice • ...

26 Clues: ham • cup • bowl • pork • fork • lamb • spoon • lunch • steak • table • snack • glass • knife • plate • dinner • turkey • napkin • sausage • dessert • Chicken • breakfast • tablecloth • saucer plate • chicken wings • chicken nuggets • chicken cutlets

23 Clues: Cheese from Italy • cheese from England • main protein in milk • flush season for milk • Cheese from Wisconsin • Cheese from California • Cheese from switzerland • From Scotland;red and white • Fat content percent of milk • margarine dairy or non-dairy • Fat content percent of butter • From Europe; black, white,and red • fat content percent of sour cream • ...

25 Clues: 5 • 2 • 4 • 9 • 3 • 8 • 1 • 6 • 7 • 13 • 16 • 10 • 22 • 12 • 15 • 17 • 14 • 21 • 24 • 11 • 23 • 18 • 20 • 19 • 25

23 Clues: A thin matchstick • This straightens the knife blade. • this style of knife cut is the smallest dice. • The type of knife that is best for cutting bread • This item should never be stored in sinks or under towels. • The best way to hold your knife is with the ____________ grip. • This type of knife works best for peeling and small detail work. • ...

20 Clues: Breakfast B______ • Burger with cheese. • C_____ Fries (2 words) • Tortilla chips with cheese. • ______ cheese steak (3 words) • Opposite of a soft taco. (3 words) • Deep-fried cheese sticks. (2 words) • Small pasta, usually baked in an oven. (3 words) • Melted cheese between two slices of bread. (2 words) • Beans, chili peppers, tomatoes, and meat served in a bowl. • ...

10 Clues: car • City • puppy • Drink • Zodiac • Past time • Birth name • 31 Birthday • favorite foods • favorite color

10 Clues: water • devil • hello • alive • butter • friend • foolish • bargain • canned foods • bad man or wild animal

15 Clues: An educated guess • illuminations, brightness • genetically modified organism • food produced in the area nearby • food is all setup on a counter or table • the forms of behavior of polite society • Information obtained through the senses. • of, relating to, or derived from living matter. • A serious reduction in the body's water content • ...

15 Clues: These have a cell wall • This is a loop diuretic • First-generation cephalosporin • Aminoglycosides can be toxic to these • This medication can be used to control nausea • Slows bacterial growth but does not cause cell death • Medications taken for life after organ transplantation • This drug reduces the volume and acidity of gastric juices • ...

15 Clues: to cut into small pieces • cut as finely as possible • cook just below boiling point • dente- Cooked until just firm • cut into very small cubes,about 1/4 • coat food heavily with other ingredients • to coat lightly with a powdery ingredient • cook food in an oven surrounded with dry heat • outer, colored part of the peel of citrus fruit • ...

12 Clues: 5 - 63 • Spread easily from person to person • Keep raw and cooked foods ________ (8) • Used as a barrier to reduce contamination (6) • Harmful bacteria from fecal contamination (5) • Found in soil, soft cheese and unpasteurized milk • A common bacterium causing food poisoning from poultry (10) • Another bacterium from undercooked meat or contaminated water (12) • ...

16 Clues: a kind or sort • a unit for measuring weight. • to make something full of something • a particular time when something happens • a type of candy that is in the shape of a bar • a small spoon for putting sugar into tea and other drinks • one of the foods or liquids that you use in making a particular meal • ...

16 Clues: a kind or sort • a unit for measuring weight. • to make something full of something • a particular time when something happens • a type of candy that is in the shape of a bar • a small spoon for putting sugar into tea and other drinks • one of the foods or liquids that you use in making a particular meal • ...

8 Clues: dairy, meats, legumes, grains. • Dairy Products, collard greens, soybeans. • nuts, seeds, green veggies, whole grains. • idolized salts, seafood, processed foods. • liver, oysters, meats, leafy green veggies. • Fruits, veggies, whole grains, fresh meats, fish. • liver, oysters, meats, eggs, whole grains, legumes. • ...

9 Clues: The current policy for education • book about food industry conditions • Control spread of infectious diseases • help low-income families purchase foods • protects consumers from hazardous products • pay medical bills for persons with low incomes • money paid out > funds collected through taxes • pays major share of total bills for senior citizens • ...

11 Clues: We usually see snacks like chips packaged in __________. • Almost 60% of the journey that a fruit makes is on a ________. • When food is transported by rail, it means that they travel on a ______. • This type of packaging mostly contains two things: meat and plant seeds. • _______ is another word that we use for the fruits and vegetables that we eat. • ...

11 Clues: Matzah • Latkes • Challah • No food! • Dairy food • Hamantashen • Picnic foods • Harvest food • Apples and honey • Fruits from trees • Meat-Stuffed Cabbage

9 Clues: Removing water • Into smaller pieces. • Making food last longer. • Food put into shops in freezers. • Getting the juice out of a fruit. • Putting many different type of foods together. • Keeps the air out of the food so the food lasts. • Easier to keep foods for a long time by adding this. • Sealing air out of a bag to make sure germs do not grow.

25 Clues: sinonimo de crecer • antonimo de pequeño • sinonimo de disorver • un sinonimo de igual • es un vegetal morado • es un sinonimo de pesado • es un sinonimo de rapido • es un citrico amaranjado • cuando algo es muy rapido es • se come despues de la comida • la olla de carne y el picadillo son • generalmente se come tostadas con el • en costa rica se como en el granisado • ...

31 Clues: to eat • to drink • cow juice • food/meal • baked grains • hot leaf drink • breakfast meat • liquified apple • liquified orange • long yellow fruit • comes from a chicken • the grains with milk • wet thin sliced pork • toasted baked grains • keeps the doctor away • sweet liquified lemons • potato but thin sliced • breakfast meat but thin • old tasty milk solidified • very sweet drink and soft • ...

30 Clues: spurt A period of rapid growth • Can help prevent inappropriate weight gain • This need decreases as people become older • This should not be added to a babies bottle • This can help encourage a preschooler to eat • Liquid that should be used to take medications • Problem that can affect the diet of older adults • A food allergy and food intolerance are different • ...

24 Clues: Tacos • Pizza • Tacos • Sprite • Tomatoes • Bao Buns • Fruit Punch • Soccer Cake • Tacos & Rice • Milk or Prime • Chicken Nuggets • Pizza & Root Beer • Tacos & Root beer • Pasta & Ice Cream • Steak & Dr. Pepper • Waffles & Lemonade • Popcorn & Dr. Pepper • Taco & Shirley Temple • Milk or Pink Lemonade • Red Velvet & Root Beer • Cheeseburger with Fries • Chili Dogs & Arnold Palmer • Mac & Chesse, Shirley Temple • ...

20 Clues: tea • rice • salmon • PB & J • cookies • potatoes • birthday • cheerios • pancakes • jugo juice • yellow fruit • Pepsi, sprite • green __ and ham • nose on a snowman • green eggs and __ • a color and a fruit • you drink it to survive • drink it to help you grow • 1 a day keeps the doctor away • when life gives you lemons make __

20 Clues: Using a heat wok • Using the pan to fry • Made from cow/goat milk • A method using moist heat • Super creamy meal with oats • Middle East meat on a skewer • Use a lot of oil to fry food • Asian Cooked egg and flour paste • Heating food submerged in a liquid • Baked flour that is moistened/kneaded • An Italian Cooked egg and flour pasta • Pure sausage made from air-dried meat • ...

20 Clues: crab • rice • fish • veal • lime • tuna • meat • onion • beans • lemon • oyster • salmon • avacado • lobster • sardine • chicken • mushrooms • shellfish • bell pepper • classic Spanish rice dish

32 Clues: 5 • 11 • 97 • 12 • 69 • 80 • 20 • 90 • 40 • 70 • 26 • 51 • 80 • 15 • 30 • 50 • 19 • 60 • tej • 100 • 200 • ebéd • hétfő • keksz • kenyér • citrom • péntek • reggeli • narancs • vacsora • vasárnap • csütörtök

42 Clues: purpose • main part • condition • substitute • clear egg white • water is removed • and cooked on a griddle • diced or sliced potatoes • a flat, open-face omelet • a type of bread made from • to use a rubber spatula to • is served as the main dish • a small, round quick bread • a sign of several qualities • that you do not lose volume • mix the egg whites and batter • ...

20 Clues: pan dulce • enchiloso • Te ase llorar • Camaron crudo • Solía ​​cocinar • Se come en tortas • Cucaracha del mar • cubierto de queso • pescado en alaska • Esta echo de trigo • Hecho con chocolate • Los ase tu abuelita • cultivado en mexico • envuelto en una tortilla • Es una jaula de animales • los comemos en la barbacoa familiar • Lo necesitas para mantenerse hidratado • ...

20 Clues: To cook in the oven with dry heat. • Size of vegetables need for cooking. • To cook in a large amount of hot fat. • Handle fruits gently to prevent _____. • To mix or blend two or more ingredients • Burning that results in a color change. • Frying fruits in a small amount of fat. • To cut into very small cubes of even size. • to coat with dry bread crumbs or crackers. • ...

20 Clues: A sweet substance made by bees. • A protein-rich food from the sea. • A sweet treat made from cocoa beans. • A thick slice of beef, often grilled. • A white drink that is rich in calcium. • A spicy vegetable often used in cooking. • A sour fruit often used to make lemonade. • A small, round fruit often used to make wine. • A yellow spread made from milk, used on bread. • ...

20 Clues: ____ Suey! (4) • Rise reactor (5) • Subpar pay increase (6) • Spoon that doesn't stir (5) • To move through suddenly (5) • Type of soup with a market (5) • Fellow plane passengers, say (8) • Homonym of something greater (6) • Great energy when given lemons (4) • French cooking term for “set up” (11) • Ultimate goal in bowling is for.. (10) • ...

20 Clues: To cut food into long, thin strips • To cook food by dry heat in an oven • To cut food into small, uniform cubes • To add decorative or flavorful touches to a dish • A sweet course typically enjoyed at the end of a meal • To cook food using the vapor produced by boiling water • To cook food gently in liquid just below the boiling point • ...

23 Clues: GOOD FATS • EGG WHITES • FRESH CREAM • A FRENCH PANCAKE • THICKENED CULTURED SWEET CREAM • FINELY CHOPPED OR GRATED POTATOES • A PATHOGEN THAT CAN BE FOUND IN EGGS • A TYPE OF FRIED EGG THAT IS NOT FLIPPED • THE TWO BASIC TYPES OF ROLLED OMELETTES • EVAPORATED MILK THAT HAS BEEN SWEETENED • THIS TYPE OF MILK CAN COME IN A 50LB BAG • THE TEMP WHEN COOKING A FAT STARTS TO SMOKE • ...

26 Clues: The ham • The eggs • The milk • The fish • The steak • The snails • The butter • The cheese • The shrimp • The chicken • The seafood • The sausage • The oysters • The baguette • The apple pie • The croissant • The fish shop • The meat paste • The roast beef • The bread shop • The pastry shop • The butchers shop • The icecream shop • The chocolate croissant • The platter of meat and chees • ...

20 Clues: Roasted • From pig • In water • from cows • Makes eggs • Usally fried • Type of fish • in sandwiches • put in coffee • french dessert • like a sandwich • Comes from cows • taste like bacon • has many flavors • Comes fron chickens • made on thanksgiving • baguette french bread • dessert with frosting • food made from animals • made to make sandwiches

25 Clues: use to take out • use to dry hands • makes food sweet • Use to wash hands • use to wash dishes • Yellow part of egg • outer part of shell • use to roll out dough • use this to cut cheese • use to cut ingredients • use this to sift flour • Use to carry equipment • where do you wash dishes • who checks all of the unit • use to mix dry ingredients • use to take out grease fires • ...

25 Clues: what feeds yeast • when cooking always be • make sure your hair is • hair up, apron on, and hands • what kind of bowl is microwave safe • what is the center of the egg called • a lava cake should have a what center • when using oven make sure the door is • when dicing use your knuckles to knife • what part of the egg has the most protein • ...

29 Clues: golf • drink • track • juice • fruit • water • lunch • salad • sports • cereal • banana • soccer • tennis • dinner • coffee • baseball • softball • football • swimming • hamburger • chocolate • wrestling • breakfast • volleyball • basketball • cheerleading • italian food • chinese food • mexican food

20 Clues: You use it for sandwiches. • A cold, sweet drink with milk. • Something you drink every day. • A red fruit you can find in a pie. • A type of meat that comes from pigs. • A common bird you can eat for dinner. • A big, yellow, sweet, tropical fruit. • A long yellow fruit that monkeys love. • A drink made from leaves, hot or cold. • White grains you can have with dinner. • ...

23 Clues: atún • piña • maíz • curry • pasta • yogur • arroz • pollo • carne • fresas • gambas • manzana • naranja • bizcocho • cebollas • sandwich • aceitunas • espinacas • champiñones • hamburguesa • fideos chinos • pimientos verdes • pescado con patatas

30 Clues: garlic. • - Israel, noodle pudding • - grain cooked by steaming. • - Southwest Asia, appetizers. • - spicy Tunisian lamb sausage. • - Morocco, a well seasoned stew. • - spicy seasoning popular in Ethiopia. • - Lebanese,flat tart with various spices. • - Southwest Asia, deep-red, native berry. • - Egypt, Libya, Tunisia, Algeria, Morocco. • ...

25 Clues: the number of quarts in a gallon • soaking vegetables can cause this • number of tablespoons in 1/2 a cup • oz is an abbreviation for this quantity • only continent in the world that does not grow rice • whole grains contain complex carbs which give you this • ingredient used to thicken sauces (especially stir fry) • ...

28 Clues: to be • snack • to be • to buy • to eat • to sell • to cook • to serve • to drink • to share • to share • to order • to be hot • to be bad • im thirsty • I’m hungry • to be cold • to prepare • to be sour • to be good • to be spicy • to be sweet • to be healthy • to be horrible • to be delicious • to be nutritious • what do you want • i feel like eating dinner

28 Clues: To eat • To buy • To cook • To sell • To share • To order • To serve • To be hot • To be bad • Im hungry • The snacks • To prepare • To be sour • Im thirsty • To be good • To be cold • To be tasty • To be sweet • To be healthy • I feel like... • To be horrible • To be spicy/hot • To be nutritious • To drink(t word) • To be(temporary taste) • I feel like eating dinner • What do you want to + verb... • ...

26 Clues: snack • to buy • to eat • to sell • to cook • to serve • to share • to order • to drink • to be hot • to be bad • to be sour • to be good • I'm hungry • to prepare • to be cold • I'm thirsty • to be sweet • to be tasty • I feel like • to be salty • to be spicy • to be healthy • to be horrible • to be nutritious • I feel like eating dinner

35 Clues: A wrap • Tuesday • A mini tree • Very Buttery • Make you Cry • Nice to chew • A lemony soda • Cheesy triangle • Breakfast flats • Birthday parties • Camp at the fire • Carbs in the soil • Sweet yellow bits • Sticky fast snack • Crispy and Crunchy • Good for your eyes • Hydrate or diedrate • Red and sweet fruit • sour jelly and seeds • Made in the crockpot • French butter pastry • Snap Crackle Pop 2wds • ...

22 Clues: To partially cook by boiling • Tumble lightly to mix the food • To mix two or more ingredients together • add a little of each ingredient at a time • To cook food on the stove using butter or oil • To refrigerate food until it is completely cold • To cook in bubbling water that has reached 212°F • Dry ingredients through a tool to separate clumps • ...

20 Clues: A stuffed dumpling from Poland • Raw fish cured in citrus juice • A folded tortilla with fillings • A French bread with a crisp crust • A tomato-based rice feast from Spain • A stir-fried noodle dish from Thailand • Rice Rice with spices, from West Africa • Noodles cooked in a rich Japanese broth • Crispy fried chickpea or fava bean balls • ...

61 Clues: Red fruit • Fizzy drink • Yellow fruit • Grown in Idaho • Salty cucumber • Type of coffee • Easy made pasta • "____ in a pod." • Baked sweet food • Agua, melted ice • Morning beverage • Rivals with Pepsi • Flavor for koolaid • Classic Asian food • Eaten on birthdays • Blended fruit drink • Salty, twisted bread • Cheesey Italian food • Common breakfast food • Classic American Food • Sweet yellow vegetable • ...