nutrition Crossword Puzzles

Culinary Nutrition 2021-03-01

Culinary Nutrition crossword puzzle
Across
  1. a chemical compound that helps the body to carry out its functions.
  2. does not provide all the amino acids
  3. is essential to sustain life
  4. An unsaturated fat that goes through the hydrogenation process becomes a
  5. A fat that is liquid at room temperature is known as a
  6. Too much LDL, or bad cholesterol, can contribute to what kind of problems
  7. vegan eats only unprocessed vegan foods that have not been heated above 115 degrees F.
  8. is the temperature at which an oil will smoke in a pan.
  9. are the body’s main source of energy
  10. A serious fluid imbalance in the body is called
  11. When the body breaks down simple and complex carbohydrates into a usable energy source is known as
  12. is the seeds and pods from certain plants
  13. a unique form of complex carbohydrate that does not provide energy
  14. cooking is the process of preparing small amounts of food several times throughout a food service period
Down
  1. An uncontrolled division and growth of cells that interferes with normal body functions is
  2. gives information on serving size, calories, and nutrients in the food
  3. a nutrient that builds, maintains, and repairs body tissues is called
  4. are natural chemicals such as those found in plants, fruits, vegetables, grains, and dry
  5. A substance that helps control many bodily functions and are grouped by how they function with a letter are called
  6. is a diet that includes unprocessed foods, and organically grown fruits and vegetables
  7. regulates bodily functions and helps carry some vitamins through the system: it is a source of stored energy and a cushion for body organs
  8. does not eat any meat or animal products
  9. are an essential part of your bones and teeth
  10. is a substance added to a food to improve it in some way
  11. A source that provides all of the amino acids is
  12. An illness that affects the body’s ability to convert blood sugar into energy is called
  13. is a process in which hydrogen is added under pressure to polyunsaturated fats, such as soybean oil.
  14. is a food in which one or more of the ingredients have been ground in a food processor or blender
  15. This type of fat is solid at room temperature
  16. allergy is an allergic reaction triggered by the immune system in response to a particular food

30 Clues: is essential to sustain lifedoes not provide all the amino acidsare the body’s main source of energydoes not eat any meat or animal productsis the seeds and pods from certain plantsare an essential part of your bones and teethThis type of fat is solid at room temperatureA serious fluid imbalance in the body is called...

Sports Nutrition 2020-01-31

Sports Nutrition crossword puzzle
Across
  1. degree or intensity of heat
  2. low blood sugar
  3. should be 2-4 hours prior to an intense training session
  4. a unit of energy
  5. these consist of cookies, crackers, baked goods, etc. . .
  6. you should choose this and limit red meat consumption
  7. Drinking too much water can alter this
  8. carbohydrates, fats, and proteins
  9. this can vary considerably among athletes
  10. a meal eaten in the middle of the day
  11. needs for this are influenced by gender, age, body mass, etc
  12. remember to practice eating new foods before these.
  13. the body draws upon these to store it to fuel working muscles
Down
  1. consists of olive oil, almonds, walnuts, canola oil, avocado, fatty fish and peanut oil
  2. the body’s primary energy source during exercise
  3. this is the last opportunity to "top-off" your body's fuel tank
  4. sport drinks, chocolate milk, and smoothies
  5. easily digested foods have this
  6. provides valuable nutrients and reduces inflammation
  7. plays a role in sending messages throughout the body
  8. foods such as meat, full-fat dairy, fatty fish, and egg yolk
  9. this causes muscles to cramp, alter blood pressure, and cause weight loss
  10. avoid this both before and after competition
  11. an essential nutrient
  12. examples of this food source are nuts, seeds, avocado

25 Clues: low blood sugara unit of energyan essential nutrientdegree or intensity of heateasily digested foods have thiscarbohydrates, fats, and proteinsa meal eaten in the middle of the dayDrinking too much water can alter thisthis can vary considerably among athletessport drinks, chocolate milk, and smoothiesavoid this both before and after competition...

Hydration & Nutrition 2020-03-03

Hydration & Nutrition crossword puzzle
Across
  1. Japanese chicken dish (5)
  2. essential micronutrient (7)
  3. mixed drink, usually alcoholic (8)
  4. Mexican fruit (7)
  5. oat bar (8)
  6. amateur popular TV cook competition (10)
  7. fine Italian red (6)
  8. Irish stout (8)
  9. evening meal (6)
  10. Japanese horseradish (6)
  11. jelly, sponge, fruit and custard (6)
  12. organ meats (5)
  13. Spanish appetizer (5)
  14. salt-cured pork usually (5)
  15. British chef and restaurateur (6,6)
  16. Traditional Scottish cuisine (6)
  17. pink fleshed fish (6)
  18. mein noodle dish (4,4)
  19. eggplant (9)
  20. also known as celery root (8)
  21. Indian spice from the ginger family (8)
  22. Hungarian soup (7)
  23. mollusc delicacy (6)
  24. Italian sweetbread (9)
  25. Creole / Cajun meal (9)
  26. cheese to gorge on (7)
  27. Christmas vegetable (6)
  28. Scottish carbonated soft drink (4,4)
  29. Cape gooseberry (8)
  30. spore-bearing fruiting body of a fungus (8)
  31. popular Indian dish (7)
  32. pomme de terre (6)
Down
  1. Spanish seafood dish (6)
  2. small sea snail (6)
  3. protein-rich grains (6)
  4. dried cured meat product (5)
  5. salt cured roe (6)
  6. French chicken dish (3,2,3)
  7. heat bath for gently heating delicate foods (4,5)
  8. tenderloin centre cut (13)
  9. Roald Dahl Giant (5)
  10. Derbyshire tart (8)
  11. middle eastern pastry (7)
  12. cylindrical lasagne (10)
  13. Good Friday spiced sweet bread (3,5,3)
  14. classic British meal (9,3)
  15. Egg picnic fare (6,3)
  16. ice cream meringue dessert (5,6)
  17. flat round cake of minced beef (9)
  18. Cuban highball cocktail drink (6)
  19. Cantonese steamed dumpling (3,3)
  20. layered sweet German pastry (7)
  21. genus of peppers (8)
  22. classic greek dish (8)
  23. special course of food (4)
  24. pearl barley dish from Italy (7)

56 Clues: oat bar (8)eggplant (9)Irish stout (8)organ meats (5)evening meal (6)Mexican fruit (7)salt cured roe (6)Hungarian soup (7)pomme de terre (6)small sea snail (6)Derbyshire tart (8)Cape gooseberry (8)Roald Dahl Giant (5)fine Italian red (6)mollusc delicacy (6)genus of peppers (8)Egg picnic fare (6,3)Spanish appetizer (5)pink fleshed fish (6)...

Health & Nutrition 2021-03-25

Health & Nutrition crossword puzzle
Across
  1. These have no nutritional value
  2. This food belongs to the fruit group
  3. Supports immune system
  4. eat between 1600 - 2000 caloires/day
  5. a serving size
  6. eggs, nuts, beans, fish, meat, and milk
  7. Foods containing sugars,starch and gluten
Down
  1. similar but not quite the same
  2. Starches and sugars give the body energy
  3. An example of a sweet that is high in sugar
  4. This vitamin comes from sunlight
  5. how we measure food
  6. zero calories but super healthy for you
  7. Supports healthy skin
  8. Asparagus are part of which food group?
  9. cheese, milk, and ice cream
  10. This food is part of the milk/dairy group
  11. How many food groups are there?
  12. some people are sensitive to this stretchy food
  13. eat in moderation or not all
  14. Natural sugars are found in

21 Clues: a serving sizehow we measure foodSupports healthy skinSupports immune systemcheese, milk, and ice creamNatural sugars are found ineat in moderation or not allsimilar but not quite the sameThese have no nutritional valueHow many food groups are there?This vitamin comes from sunlightThis food belongs to the fruit group...

Nutrition Crossword 2021-05-24

Nutrition Crossword crossword puzzle
Across
  1. ________ is a primary method to make your food taste better
  2. corn contains _______ which is associated with heart disease improvement and prevention
  3. a hidden negative impact of organic food is fear of eating ______ grown food
  4. According to the American Academy of Pediatrics, "mentioning diet or weight around children can predispose them to eating______."
  5. a food _______ is a place without access to affordable, fresh food
  6. foods high in Vitamin A are often ____ in color
  7. Vitamin ____ is important for vision and the immune system
  8. babies, children, and adults come in all ____ sizes
  9. _______ can be reduced with a greater intake of soluable fiber
  10. ______ is multi-dimensional and includes physical, mental, and cultural aspects
  11. a balanced meal contains fat and _____
Down
  1. elimination diets have risks including malnutrition, fear of foods, and long term ____ with bad foods
  2. red cabbage and blueberries are both full of _____
  3. restricting foods can lead to ______ eating
  4. allowing someone to decide how much to eat helps create a healthy ______ with food
  5. when a snack contains a cookie, adding greek yogurt and a fruit makes it a ______ snack
  6. foods like _______ and maple syrup can be used in place of granualted sugar in many foods
  7. the "clean plate club" creates a _____ relationship with food
  8. a necessary nutrient for bodily function, bananas, spinach, and potatoes are _____ dense foods
  9. radicals antioxidants protect cells against _____
  10. culture intuitive eating is a way for people to unlearn _______ and rebuild trust in their bodies

21 Clues: a balanced meal contains fat and _____restricting foods can lead to ______ eatingfoods high in Vitamin A are often ____ in colorradicals antioxidants protect cells against _____red cabbage and blueberries are both full of _____babies, children, and adults come in all ____ sizesVitamin ____ is important for vision and the immune system...

Nutrition Crossword 2021-10-19

Nutrition Crossword crossword puzzle
Across
  1. The food you eat on regular occasions is?
  2. When you barely/don't eat for a period is?
  3. The result of not getting enough food is?
  4. Someone you specializes in nutrition is a?
  5. What you eat is what?
  6. What your body digests to give energy is?
  7. Your hereditary composition is called?
  8. Chemicals that required for nutrition is?
  9. Foods that are healthy are called?
  10. White,nutritional liquid is called what?
  11. The selection of food available is what?
  12. A disease caused by to much glucose is?
Down
  1. How your body changes food into energy is?
  2. A doctor you specializes in diets is what?
  3. What is in food that gives you energy?
  4. The amount of food you eat is what?
  5. A type of tissue that holds fat cell is?
  6. How the body gains nutrients from food is?
  7. Food you can get fast but is bad for you.
  8. What you eat in a daily basis is what?

20 Clues: What you eat is what?Foods that are healthy are called?The amount of food you eat is what?What is in food that gives you energy?Your hereditary composition is called?What you eat in a daily basis is what?A disease caused by to much glucose is?A type of tissue that holds fat cell is?White,nutritional liquid is called what?...

Nutrition Crossword 2021-10-19

Nutrition Crossword crossword puzzle
Across
  1. Type of carbohydrates that the body can't digest
  2. This substance provides essentials for growth
  3. Large molecules that play many critical roles in the body
  4. What is your body gaining when you eat?
  5. Compounds in foods and living tissues
  6. Measures how much energy is in your food
  7. A layer under the skin or around certain organs
  8. Protein that act as biological catalysts
  9. What is found in most body tissue?
Down
  1. You need to stay 'blank' or you could get sick
  2. Any nutritious substance that you eat
  3. What do you combine together to make a food dish?
  4. Kendall has a very fast 'blank'
  5. This substance that is used as a sweetener in food and drinks
  6. This is most likely always in foods
  7. An important energy source in living organisms
  8. What is necessary for growth and health?
  9. Many athletes can get 'blank' if they don't drink enough water
  10. Essential for growth and nutrition
  11. What is a special course of food that helps you lose weight?

20 Clues: Kendall has a very fast 'blank'Essential for growth and nutritionWhat is found in most body tissue?This is most likely always in foodsAny nutritious substance that you eatCompounds in foods and living tissuesWhat is your body gaining when you eat?What is necessary for growth and health?Measures how much energy is in your food...

nutrition crossword 2021-10-21

nutrition crossword crossword puzzle
Across
  1. is a type of dietary fat. It is one of the unhealthy fats
  2. are made when food makers turn liquid oils into solid fats
  3. is a type of dietary fat. It is one of the healthy fats
  4. pure energy
  5. consists of the parts of plants or seeds that your body cannot digest
  6. supporting yourself at minimum level
  7. compounds in foods essential to life and health
  8. fatty, waxy, or oily compounds
  9. is a very soft silvery-white metal
Down
  1. is a type of dietary fat. It is one of the healthy fats, along with monounsaturated fat.
  2. substances that our bodies need to develop and function normally. They include A, C, D, E, and K
  3. h20
  4. substances that are formed naturally in the Earth
  5. also called carbs a type of macronutrient found in certain foods and drinks
  6. taking in food and using it for growth
  7. unit of energy or heat variously defined.
  8. the main type of sugar in the blood
  9. naturally occurring, extremely complex substance that consists of amino acid residues joined by peptide bonds.
  10. the sum of food consumed by a person or other organism.
  11. a waxy, fat-like substance that's found in all the cells in your body

20 Clues: h20pure energyfatty, waxy, or oily compoundsis a very soft silvery-white metalthe main type of sugar in the bloodsupporting yourself at minimum leveltaking in food and using it for growthunit of energy or heat variously defined.compounds in foods essential to life and healthsubstances that are formed naturally in the Earth...

Nutrition Crossword 2021-10-21

Nutrition Crossword crossword puzzle
Across
  1. dietary material containing substances such as cellulose, lignin, and pectin, that are resistant to the action of digestive enzymes
  2. the way in which a person or group lives
  3. a compound of the sterol type found in most body tissues.
  4. the energy needed to raise the temperature of 1 gram of water through 1 degree C
  5. taken as a dietary supplement
  6. a simple sugar which is an important energy source in living organisms and is a component of many carbohydrates.
  7. any of a class of nitrogenous organic compounds that consist of large molecules composed of one or more long chains of amino acids are an essential part of living things.
  8. the strength and vitality required for sustained physical or mental activity
  9. produced or involving production without the use of chemical fertilizers, pesticides, or other artificial agents.
  10. A substance that inhibits oxidation, especially one used to counteract the deterioration of store food products
  11. in good health
Down
  1. lack of proper nutrition, caused by not having enough to eat, not eating enough of the right things, or being unable to use the food that one does not eat.
  2. A solid inorganic substance of natural occurrence.
  3. engage in physical activity to sustain or improve health and fitness.
  4. a large amount of excess tissue
  5. a hexose sugar found especially in honey and fruit.
  6. Any of a large group of organic compounds occurring in foods and living tissues and including sugars, starch, and cellulose
  7. The SL unit of work or energy, equal to work done by a force of one newton when its point of application moves one meter in the direction of action of the force, equivalent to one 3600th of a watt-hour
  8. The kinds of food that a person, animal, or community habitually eats.
  9. the process of providing or obtaining the food necessary for health and growth.

20 Clues: in good healthtaken as a dietary supplementa large amount of excess tissuethe way in which a person or group livesA solid inorganic substance of natural occurrence.a hexose sugar found especially in honey and fruit.a compound of the sterol type found in most body tissues.engage in physical activity to sustain or improve health and fitness....

Animal Nutrition 2021-09-08

Animal Nutrition crossword puzzle
Across
  1. One common form of malnutrition
  2. It helps to keep the alimentary canal working properly
  3. The stomach wall contains ____ cells that secrete mucus
  4. Deficiency disease that causes bones to become soft and deformed
  5. What small molecules from carbohydrates that the body can use?
  6. ____ heart disease is the heart muscles run short of oxygen and cannot work properly
  7. egestion is when food that can't be digested or abosrbed is ____ from body
  8. the food an animal eats every day
  9. Disease in which there are not enough red blood cells
  10. Before food is used, it has to exit the alimentary canal and into the bloodstream
Down
  1. The process in which our teeth helps
  2. A sticky film that forms over teeths
  3. Kind of teeth used for biting off pieces of food
  4. ___ digestion is the breakdown of large insoluble molecules into small soluble molecules
  5. Large insoluble food are broken down to small molecules
  6. to take in more energy than they use
  7. Malnutrition is caused by not eating a ____ diet
  8. Digestion that breaks down food without chemical change to the molecules
  9. Organic substances that are only needed in tiny amounts
  10. ____ and molars are used for grinding food

20 Clues: One common form of malnutritionthe food an animal eats every dayThe process in which our teeth helpsA sticky film that forms over teethsto take in more energy than they use____ and molars are used for grinding foodKind of teeth used for biting off pieces of foodMalnutrition is caused by not eating a ____ diet...

Nutrition Vocab 2022-03-29

Nutrition Vocab crossword puzzle
Across
  1. Substances in food that your body needs to function.
  2. An eating disorder in which a strong fear of weight gain leads people to starve themselves on purpose.
  3. Extreme eating behaviors that can lead to serious illness or death.
  4. The balance between the calories you take in from food and the calories your body uses.
  5. A method for assessing your body size based on your height and weight.
  6. A unit of heat that measures the energy available in food.
  7. Small units that make up protein.
  8. Weighing less than is healthy for a person of your gender, height, age, and body type.
  9. A visual reminder to help consumers make healthy food choices.
  10. The way you see your body
  11. Compounds that help to regulate body functions.
Down
  1. An eating disorder in which a person repeatedly eats large amounts of food and then purges.
  2. The starches and sugars found in foods, especially in plant foods.
  3. The nutrients used to build and repair cells.
  4. Weighing more than is healthy for a person of your gender, height, age, and type.
  5. Nutrients that promote normal growth, give you energy, and keep your skin healthy.
  6. A disorder in which a person repeatedly eats too much food at one time.
  7. The study of nutrients and how the body uses them.
  8. The emotional desire for food.
  9. Elements in foods that help your body work properly.
  10. Have a high amount of nutrients relative to their number of calories.
  11. The body’s physical need for food.
  12. Tough, stringy part of raw fruits, raw vegetables, whole wheat, and other grains.

23 Clues: The way you see your bodyThe emotional desire for food.Small units that make up protein.The body’s physical need for food.The nutrients used to build and repair cells.Compounds that help to regulate body functions.The study of nutrients and how the body uses them.Substances in food that your body needs to function....

Food & Nutrition 2021-11-17

Food & Nutrition crossword puzzle
Across
  1. Diet based on traditional foods people have eaten for many generations in countries around the Mediterranean Sea.
  2. Noom has ____ steps that it follows when its customers are trying to lose weight.
  3. Maintaining certain levels of these _______ reduces risk of inflammation.
  4. Vegan diet is low in cholesterol and high in fruits and ________, which is a good recipe for a healthy heart and normal blood pressure.
  5. Mediterranean diet is ranked number __ in the world
  6. In Best Diets Overall, the MIND Diet was ranked number ___.
  7. A reduction in carbs that puts your body into a metabolic state called
  8. An alternative fuel called _____ is produced from stored fat.
  9. Flexitarian consists of two words: vegetarian and _____
  10. _____ is our main source of energy is in steady flow of 120 grams daily.
  11. Noom Diet uses an ____ to track your foods.
  12. The Zone Diet focuses on _________.
  13. Emphasizes food that will keep you feeling satiated for longer periods.
  14. Several studies have discovered brain-health benefits from following the diet _____.
  15. Barry Sears has set a “zone” or level of ______.
  16. Diet that takes information from two different diets- DASH and Mediterranean
  17. The Mediterranean diet is generally safe for everyone along all ____ groups
Down
  1. Weight Watchers judges foods with a ____ _____.
  2. Vegans tend to have more ________ in their body due to the mass consumption of fruits and lowered blood levels from saturated fats.
  3. this diet os not a weight loss diet.
  4. This oil is the number one source of monounsaturated fatty acids
  5. _______ diets can cause significant reductions in blood sugar and insulin levels.
  6. Don’t eat any animal byproducts, meaning they don’t eat meat, dairy, eggs, or any foods containing these items.
  7. Weight Watchers also permits ______ fruits and vegetables throughout the day.
  8. Zeroes in on the foods in each that specifically improve _____ _____.
  9. The intent of Keto diet is primarily weight
  10. Most people can _____ Noom to fit their needs.
  11. MIND diet may lower a person’s chance of _____ decline
  12. Weight Watchers is a great diet option for those with various health ______.
  13. As of 2017, __% of Americans identified as vegan.
  14. A very low carb and high fat diet
  15. Diet that does not completely eliminate meat to still get all the health benefits.
  16. This diet is not taking any food groups away, but adding new ones called

33 Clues: A very low carb and high fat dietThe Zone Diet focuses on _________.The intent of Keto diet is primarily weightNoom Diet uses an ____ to track your foods.this diet os not a weight loss diet.Most people can _____ Noom to fit their needs.Weight Watchers judges foods with a ____ _____.Barry Sears has set a “zone” or level of ______....

Nutrition 2 2021-11-08

Nutrition 2 crossword puzzle
Across
  1. unit of heat raises 1 gram of water by 1 degree.
  2. an organic compound essential to living cells
  3. of a quantity that can fulfill a need or requirement
  4. a particular course of action intended to achieve a result
  5. a disease characterized by high glucose levels in the blood
  6. forceful exertion
  7. a manner of living that reflects one's values and attitudes
  8. keep in a certain state, position, or activity
  9. an organic substance essential to normal metabolism
  10. characterized by energetic movement
  11. lack of an adequate quantity or number
  12. necessary activity.
Down
  1. an essential component of living cells and source of energy
  2. deficient in alertness or activity
  3. free from infirmity or disease
  4. the state of being more than full
  5. what something is used for
  6. the condition of someone who knows and comprehends
  7. possessing or displaying forceful exertion
  8. a state of poor nourishment
  9. a substance in the blood that can cause heart disease
  10. the condition of being excessively overweight

22 Clues: forceful exertionnecessary activity.what something is used fora state of poor nourishmentfree from infirmity or diseasethe state of being more than fulldeficient in alertness or activitycharacterized by energetic movementlack of an adequate quantity or numberpossessing or displaying forceful exertionan organic compound essential to living cells...

Nutrition Crossword 2022-01-20

Nutrition Crossword crossword puzzle
Across
  1. Provides energy for the body
  2. need for healthy bone & teeth
  3. is a desire, rather than a need to eat
  4. protects from starvation
  5. Goal: 20-30 _ of fiber per day
  6. substances in food that your body needs to grow & repair.
  7. Process by which the body takes in food.
  8. Help to build and maintain cells
  9. Waxy lipid-like substance found in blood stream and can restrict blood flow in arteries
  10. liquid at room temp (oils)
  11. of heat that measure the energy value of food. The energy needed to raise the temperature of 1kg of water by 1 degree celsius.
  12. packed and builds up in arteries (Low density liporotein)
Down
  1. natural or created
  2. Healthy) tightly packed and moves through blood stream (high density lipoprotein)
  3. complex carbohydrate found in vegetables, fruits and whole grains (bran cereals, oatmeal, beans etc.
  4. maintains fluid/electrolytes balance
  5. 1) Heat Cramps – muscular contractions
  6. Cannot be used for energy, but helps move waste through digestive system and helps prevent intestinal problems (constipation)
  7. a simple sugar that is the body’s main source of energy.
  8. in the liver and muscles
  9. Nutritional compounds our bodies need in large quantities for daily functioning.
  10. solid at room temp/ come from animals

22 Clues: natural or createdprotects from starvationin the liver and musclesliquid at room temp (oils)Provides energy for the bodyneed for healthy bone & teethGoal: 20-30 _ of fiber per dayHelp to build and maintain cellsmaintains fluid/electrolytes balancesolid at room temp/ come from animalsis a desire, rather than a need to eat...

Nutrition Puzzle 2021-06-11

Nutrition Puzzle crossword puzzle
Across
  1. An unhealthy fat usually from animals and is usually solid at room temperature
  2. The nutrients your body needs in larger amounts
  3. The nutrients your body needs in smaller amounts, commonly referred to as vitamins and minerals
  4. A unit of energy released when nutrients are broken down
  5. The simplest of all carbohydrates, this is the major provider of energy for our body's cells
  6. Nutrients required in small amounts, and are classified as "Fat-Soluble" or "Water Soluble"
  7. Nutrients that occur naturally in rocks and soil
  8. A high calorie nutrient, this nutrient supplies energy, insulates, and protects organs and nerves
  9. Vitamins A, D, E, and K found in olive oils, liver, eggs, and certain vegetables
  10. starches and sugars found in foods which supply energy for our body
Down
  1. Proteins that contain all nine essential amino acids needed in your body
  2. Smaller links that are bound together chemically to form proteins
  3. Vitamin C and the B vitamins, are found in fruits, vegetables, and other sources
  4. Carbohydrates made up of sugars that are linked together to form long chains
  5. Also known as sugar
  6. Proteins that lack one or more essential amino acids
  7. A healthier fat usually from plans and is usually liquid at room temperature
  8. A type of complex carbohydrate that is found in plants and is necessary for proper functioning of the intestines
  9. Substances in foods that the body needs to regulate bodily functions, promote growth, repair body tissues, and obtain energy
  10. Minerals that regulate many processes in cells such as regulating water movement between cells
  11. This nutrient aids in the growth and repair of your body's tissues

21 Clues: Also known as sugarThe nutrients your body needs in larger amountsNutrients that occur naturally in rocks and soilProteins that lack one or more essential amino acidsA unit of energy released when nutrients are broken downSmaller links that are bound together chemically to form proteins...

Nutrition Vocabulary 2022-04-13

Nutrition Vocabulary crossword puzzle
Across
  1. gas that has no color or smell and is in the air that we breathe
  2. tube through which blood flows
  3. thick sweet food made from sugar and fruit; you eat it with butter on bread
  4. regular, stable
  5. food that has carbo-hydrates in it and that gives your body energy; rice or potatoes have a lot of starch in them
  6. give
  7. food that is made from cows
  8. seed that comes from a climbing plant. Can cook.
  9. breakfast food made from wheat or corn; eaten with
  10. a cell
  11. cell wall that separates the inside/outside
Down
  1. made of wax
  2. oil from plants and vegetables
  3. hard object that comes from plants
  4. like ―jam”
  5. round green seed that is cooked and eaten as a vegetable
  6. keep
  7. an acid that the cells in your body need to use food
  8. chemical that is in coal or diamonds
  9. quantity
  10. chemical substance that has a pH of less than 7
  11. fat type of fat from meat and milk products; it is not as healthy as fats from vegetables or fish
  12. colorless gas that can burn ; combined with oxygen you get water
  13. stop ; not let through

24 Clues: keepgivea cellquantitylike ―jam”made of waxregular, stablestop ; not let throughfood that is made from cowsoil from plants and vegetablestube through which blood flowshard object that comes from plantschemical that is in coal or diamondscell wall that separates the inside/outsidechemical substance that has a pH of less than 7...

Animal Nutrition 2022-04-20

Animal Nutrition crossword puzzle
Across
  1. nutrient that is responsible for regulating body temperature and makes up majority of body
  2. mixture of all feedstuffs so that livestock get all nutrients in one bite
  3. nutrient stores energy also known as fats
  4. nutrients that have specific duties in the body like clotting blood or boosting immune system
  5. a dried shredded fiber substitute that has to be wet before feeding
  6. nutrient that provides energy to the body
  7. feedstuff that is a unique blend of protein, fat and fiber
  8. grain that is shorter and fatter with a split down the middle
  9. nutrient that is responsible for skeletal growth and maintains body systems
  10. a mixture that contains perfect blend of minerals and salt
Down
  1. makes up the bulk of a TMR such as hay and silages
  2. minerals needed in high amounts
  3. type of carb that is rich in fiber such as roughages
  4. minerals needed in lower amounts
  5. type of carb that is easily digestible sugars and starches
  6. common feed additive that adds sugar and sweetness
  7. the process where substance is broken down chemically by bacteria/yeast/microorganisms
  8. nutrient that is found in muscles that grows new tissues
  9. grains as also called this because they have such a high energy and protein level
  10. this grain looks like a boat

20 Clues: this grain looks like a boatminerals needed in high amountsminerals needed in lower amountsnutrient stores energy also known as fatsnutrient that provides energy to the bodymakes up the bulk of a TMR such as hay and silagescommon feed additive that adds sugar and sweetnesstype of carb that is rich in fiber such as roughages...

Nutrition Crossword 2022-04-19

Nutrition Crossword crossword puzzle
Across
  1. Type of fatty acid that is found in fish oils
  2. type of protein that is adequate in all essential amino acids and is easily digestible
  3. part of the cell membrane that is made up of lipids
  4. Fat cell
  5. Type of cell that contains the least amount of water
  6. building up
  7. any chemical element or compound in the diet that supports normal reproduction, growth, lactation, or maintenance of life processes.
  8. Type of monosaccharide that the body can absorb and transport through the blood stream
  9. type of energy balance in which the animal is gaining weight
  10. type of adipose tissue found in mammals only and is broken down to create heat
  11. type of polysaccharide that is stored as an energy reserve in potatoes and corn
  12. This life process can cause a mature animal’s water consumption to increase by 3 fold
  13. Disease occurring in lactating females that are not receiving enough energy so they break down muscle mass for energy resulting in a build-up of “ketone bodies”
  14. The average pig and human loose about 1 gallon of water a day by doing this
  15. The amount of material in the feed that is NOT water
  16. Nutrient that is required in the greatest quantity
  17. Disaccharide formed by combining glucose and glucose
  18. type of nutrient that is consumed mainly for its amino acid content
  19. Amino Acid required in cat diets
  20. Which of the 6 essential nutrients is missing from this list Water, Carbohydrates, Lipids, Vitamins and Minerals
Down
  1. Role of water in the joints, spinal column and amniotic fluid
  2. represented by the acronym “ADG”
  3. Requirement for human and animal health
  4. type of lipids that are liquid at room temperature
  5. tearing down
  6. most common form of maltose in nature
  7. tool used to balance rations
  8. Vitamins A, D, E, K are these type of vitamins
  9. Nutrient formed by combining CO2 and H2O
  10. DNA and RNA are this type of Monosaccharide
  11. Worldwide consumers spend $70 Billion annually on this food market
  12. type of energy balance in which the animal is losing weight
  13. The feed to gain ratio is a representation of an animals feed ______________.
  14. Adipose tissue that is deposited within the muscle; indicator of juiciness, flavor and tenderness
  15. Disaccharide formed by combining glucose and fructose
  16. Disaccharide formed by combining glucose and galactose
  17. another name for water hating
  18. Plant process that combines CO2 and H2O
  19. type of nutrient that is required in the body in sufficient quantities to satisfy metabolic needs.
  20. If water is restricted animals will excrete more of these so that blood maintains osmosis
  21. long-term disease that develops in companion animals whose weight has not been managed
  22. Type of food that usually consist of 80% water
  23. type of carbohydrate that is usually found in plant cell walls
  24. Feed often represents this percentage of production costs on a livestock operation

44 Clues: Fat cellbuilding uptearing downtool used to balance rationsanother name for water hatingrepresented by the acronym “ADG”Amino Acid required in cat dietsmost common form of maltose in natureRequirement for human and animal healthPlant process that combines CO2 and H2ONutrient formed by combining CO2 and H2ODNA and RNA are this type of Monosaccharide...

Nutrition(Vocabulary) 2018-03-18

Nutrition(Vocabulary) crossword puzzle
Across
  1. Some kinds of chemical elements, such as Fe, Zn.
  2. Liquid.
  3. A part of science, which talks about nutrients and the influences on health, growth and many other things.
  4. A kind of vitamin which is good for helping wounds heal and strengthening muscles. It is mainly from fruits and vegetables.
  5. A property of fats. This kind of fats are unhealthy.
  6. The molecules which contain oxygen, hydrogen and carbon.
  7. Organic compounds which are necessary for human.
  8. A prefix means “move” or “change”.
  9. Chemical reactions of cells in human’s body.
  10. The substance which is always found in beans, milk, egg, meat and alternatives.
  11. A unit used to measure the amount of food.
Down
  1. A kind of chemical element which symbol is: Ca.
  2. A kind of vitamin which is good for converting food into energy and releasing energy. It is from meats, dried beans and other things.
  3. A kind of vitamin which is good for the people who are rickets. It is from fish oil, dairy products and other things.
  4. A guide about nutrition and healthy which is produced by Canadian government.
  5. A kind of vitamin which is good for promoting growth and repair of some body systems. It is from fish oils, milk, eggs, green veggies and other things.
  6. A kind of chemical element which symbol is: Fe.
  7. The power that you get from food, which makes you move.
  8. Things which are different from something else.
  9. The substancse which contain the molecules that include fats and many other things.
  10. The substance which is in most plants and animals and helps stomach digestion.
  11. A unit used to measure the amount of energy.
  12. A property of fats. This kind of fats are healthy.
  13. A kind of chemical element which symbol is: Na.

24 Clues: Liquid.A prefix means “move” or “change”.A unit used to measure the amount of food.A unit used to measure the amount of energy.Chemical reactions of cells in human’s body.A kind of chemical element which symbol is: Ca.A kind of chemical element which symbol is: Fe.Things which are different from something else....

Nutrition(Vocabulary) 2018-03-18

Nutrition(Vocabulary) crossword puzzle
Across
  1. The substancse which contain the molecules that include fats and many other things.
  2. A prefix means “move” or “change”.
  3. A kind of vitamin which is good for helping wounds heal and strengthening muscles. It is mainly from fruits and vegetables.
  4. Things which are different from something else.
  5. A guide about nutrition and healthy which is produced by Canadian government.
  6. Some kinds of chemical elements, such as Fe, Zn.
  7. Liquid.
  8. Chemical reactions of cells in human’s body.
  9. The substance which is in most plants and animals and helps stomach digestion.
  10. A property of fats. This kind of fats are healthy.
  11. A kind of chemical element which symbol is: Na.
  12. A kind of vitamin which is good for converting food into energy and releasing energy. It is from meats, dried beans and other things.
  13. A unit used to measure the amount of food.
Down
  1. A unit used to measure the amount of energy.
  2. A part of science, which talks about nutrients and the influences on health, growth and many other things.
  3. The molecules which contain oxygen, hydrogen and carbon.
  4. A kind of chemical element which symbol is: Ca.
  5. A property of fats. This kind of fats are unhealthy.
  6. The substance which is always found in beans, milk, egg, meat and alternatives.
  7. A kind of vitamin which is good for the people who are rickets. It is from fish oil, dairy products and other things.
  8. A kind of vitamin which is good for promoting growth and repair of some body systems. It is from fish oils, milk, eggs, green veggies and other things.
  9. Organic compounds which are necessary for human.
  10. A kind of chemical element which symbol is: Fe.
  11. The power that you get from food, which makes you move.

24 Clues: Liquid.A prefix means “move” or “change”.A unit used to measure the amount of food.A unit used to measure the amount of energy.Chemical reactions of cells in human’s body.A kind of chemical element which symbol is: Ca.Things which are different from something else.A kind of chemical element which symbol is: Na....

liz nutrition 2016-05-18

liz nutrition crossword puzzle
Across
  1. not uzsed of any pestacites
  2. not the moonlight
  3. group of complex that help your body maintain normal metabolism
  4. nutrients that are needed by the body in small amounts
  5. nitrients that belong to a group of compounds called lipids
  6. complex carbs that are compressed of many sugars linked together
  7. units of energy obtained from carbohydrates protiens and fats
  8. suns ray
  9. eating right
Down
  1. simple carbohydrates that are easily digested and provide a boost of energy for the body
  2. the liquid part of blood
  3. body organs
  4. the oxygen carrying part of red blood cells
  5. sugars and straches that the body uses for energy
  6. essential substances that your body needs in order to grow and stay healthy
  7. substance that provide building materials needs in order to grow
  8. assists with normal nerve functioning
  9. mineral that helps build strong teeth
  10. not frozen canned or dry
  11. the most important nutrient

20 Clues: suns raybody organseating rightnot the moonlightthe liquid part of bloodnot frozen canned or drynot uzsed of any pestacitesthe most important nutrientassists with normal nerve functioningmineral that helps build strong teeththe oxygen carrying part of red blood cellssugars and straches that the body uses for energy...

Nutrition Midterm 2016-02-25

Nutrition Midterm crossword puzzle
Across
  1. a deficiency of Vit C
  2. major extracellular ion
  3. starts sugar breakdown in the mouth
  4. major intracellular ion
  5. sugar needed by brain
  6. daily need is 1200mg
  7. one sugar
  8. powerful antioxidant
  9. from the breakdown of starch
  10. can be converted from carotene
  11. the body's first choice for energy
  12. 9 calories per gram
  13. most important dietary carbohydrate worldwide
  14. contains outer bran, inner germ, and endosperm
  15. important mineral in enhancing immune system
  16. animal starch found in livers and muscles
  17. example of dietary fiber
  18. 10%-30% of total calories come from this group
  19. common table sugar
Down
  1. gastric enzyme important in infant's digestion of milk
  2. limit when taking Coumadin
  3. alcoholism can lead to a deficiency
  4. most common fats in the mouth
  5. eats eggs and plant based foods
  6. "the four Ds"
  7. primary location for fat digestion
  8. where cholesterol is made
  9. stable form in folic acid
  10. a sterol
  11. deficiency that causes pain and paralysis of legs and arms and CV changes
  12. buiding blocks of proteins
  13. inactive proenzyme of pepsin
  14. plasma protein example
  15. sugar found in milk
  16. acute protein-energy malnutrition
  17. vitamin B3
  18. part of basic structure of protein
  19. needs to be in diet since your body doesn't make it
  20. 60% of body is made of this
  21. sugar found in fruit

40 Clues: a sterolone sugarvitamin B3"the four Ds"common table sugarsugar found in milk9 calories per gramdaily need is 1200mgpowerful antioxidantsugar found in fruita deficiency of Vit Csugar needed by brainplasma protein examplemajor extracellular ionmajor intracellular ionexample of dietary fiberwhere cholesterol is madestable form in folic acid...

Nutrition Crossword 2019-03-29

Nutrition Crossword crossword puzzle
Across
  1. You should drink at least eight cups of this a day
  2. _____ bread is better than white bread because it has more fibre
  3. Milk, cheese & yogurt are good sources of ...
  4. Butter, oil & mayonnaise are high in ___
  5. An a____ a day keeps the doctor away
  6. What does Spongebob live in?
  7. Bread, potatoes and pasta are examples of carbohydrates, can you name another?
  8. What is this? The Food _______
  9. Number of fruit and vegetables you should eat a day
  10. What's Homer Simpsons favourite food, but should only be eaten as a treat?
  11. What’s Popeye’s favourite food, which is green?
Down
  1. Monkeys eat them, good source of potassium
  2. Should do at least 60 minutes of this per day
  3. An example of a citrus fruit ?
  4. Very sweet, should not be eaten often
  5. Most important meal of the day
  6. It makes your bones strong
  7. What came first the chicken or the …..
  8. Good for eyes, rabbits eat them
  9. Salmon and trout are examples of ____
  10. About many hours sleep should you get per night?

21 Clues: It makes your bones strongWhat does Spongebob live in?An example of a citrus fruit ?Most important meal of the dayWhat is this? The Food _______Good for eyes, rabbits eat themAn a____ a day keeps the doctor awayVery sweet, should not be eaten oftenSalmon and trout are examples of ____What came first the chicken or the ….....

Nutrition Vocab 2012-09-18

Nutrition Vocab crossword puzzle
Across
  1. A type of carbohydrate that your body needs in high doses for proper functioning
  2. this is caused by poor regulation of internal body processes
  3. Foods that has all 9 amino acids
  4. Minerals help regulate this
  5. The indigestible portion of plant foods
  6. the high level of _____ in sodas interferes with calcium metabolism and may weaken bones
  7. lack of vitamin B
  8. You need these in your body to give you energy
  9. This helps build muscle
  10. These help the body produce energy
  11. lack of vitamin C
Down
  1. A type of carbohydrate that contains 1 or 2 sugars
  2. Carbohydrates, proteins, and fats are considered as these
  3. This is essential for body functions
  4. lack of vitamin D
  5. Foods that don't have all 9 amino acids
  6. this is the amount of water that is in your body
  7. a simple sugar that provides the body with its primary source of energy
  8. this deficiency affects the development of bones and causes brittle bones later in life
  9. stored energy
  10. These are the building blocks of fats
  11. This is the most important thing for survival
  12. you need this to do things

23 Clues: stored energylack of vitamin Dlack of vitamin Black of vitamin CThis helps build muscleyou need this to do thingsMinerals help regulate thisFoods that has all 9 amino acidsThese help the body produce energyThis is essential for body functionsThese are the building blocks of fatsFoods that don't have all 9 amino acids...

Animal Nutrition 2012-10-28

Animal Nutrition crossword puzzle
Across
  1. A nutrient that can be dissolved with Ether (Ether is a solvent)
  2. What an animal eats to receive proper nutrition
  3. A food component that provides energy
  4. Amount and type of feed an animal gets for each serving
  5. An animal that eats both meat and plants
  6. Animals eat all the feed they want at any time
  7. Feed made of mostly plants and leaves
  8. An amount of food that is high in nutrients that breeding animals need
  9. Third compartment in stomach that filters food as it moves into the next compartment
  10. A food that provides more energy than carbs or its where energy is stored in an animal
  11. A proportion of food that has all the nutrients the animal needs
  12. A pasture of grass that grows every year without planting
  13. Food that is high in energy
  14. Increase in size of muscle and organs, also bones
  15. These are needed for a healthy body
Down
  1. A portion of food thats high in nutrients for animals that are lactating
  2. An animal that eats meat
  3. Determined the nutrients in a certain feed
  4. The compartment in the stomach that secretes juices that kill microbes that have acted on food in preperation for digestion.
  5. No decrease or increase in weight
  6. A substance in food that is crutial to animal health
  7. An easy way to calculate by hand how much an animal needs to eat
  8. A measure in nutrition of the amount of heat required to raise the temperature of water
  9. Used to make animal feed
  10. The building blocks of protein.
  11. An animal that only eats plants
  12. How well an animal likes food
  13. Necessary for something to live and grow
  14. The second compartment of the animals stomach; its several layers trap materials that arent food
  15. Material left after food has been digested

30 Clues: An animal that eats meatUsed to make animal feedFood that is high in energyHow well an animal likes foodThe building blocks of protein.An animal that only eats plantsNo decrease or increase in weightThese are needed for a healthy bodyA food component that provides energyFeed made of mostly plants and leavesAn animal that eats both meat and plants...

nutrition crossword 2013-03-04

nutrition crossword crossword puzzle
Across
  1. protein helps build and repair muscle ______.
  2. if you re 9-13 years old how many servings of fruit should you have a day?
  3. water contains no ________.
  4. athletes should drink lots of _____ while exercising.
  5. milk and dairy products are high in _______.
  6. a great source of vitamin D is the ___.
  7. what category makes up the biggest section of the food pyramid?
  8. what meal of the day is most important?
  9. athletes must stay ________.
  10. the number one source of protein is____.
  11. athletes should eat about ___ hours before a competition.
  12. fat supply's the body with ______.
Down
  1. avoid ____ food.
  2. if athletes are hungry between games they should try pizza with _______.
  3. carrots are a great source of _______ A.
  4. a good drink athletes could have before a game is _________ milk.
  5. athletes require more _________.
  6. a diet is what someone eats and drinks not about______.
  7. athletes should have lots of _______ in their diet.
  8. can stress affect food choices?

20 Clues: avoid ____ food.water contains no ________.athletes must stay ________.can stress affect food choices?athletes require more _________.fat supply's the body with ______.a great source of vitamin D is the ___.what meal of the day is most important?carrots are a great source of _______ A.the number one source of protein is____....

Nutrition Crossword 2013-03-06

Nutrition Crossword crossword puzzle
Across
  1. Substances found in the Earth.
  2. The fuel for muscles and brain.
  3. If you eat good you will stay _________.
  4. Starches and sugars that come mostly from plant food.
  5. A person who plays sports and is active.
  6. A personalized program that involves your food intake.
  7. You need to keep a good __________ to stay healthy.
  8. A nutrient that repairs body tissue.
  9. Avoid eating ________ before athletic activities.
  10. It is important to drink lots of _______ to say hydrated.
Down
  1. A _______ is a unit that measures the amount of energy in food.
  2. This occurs when six essential nutrients are lacking.
  3. How many cups of water should you have a day.
  4. Grain Healthier alternative to white bread.
  5. Supply the body with energy.
  6. It is recommended to get 60 mins of ______ everyday.
  7. The food guide is only a ________.
  8. A good recovery drink is _________ milk.
  9. How many servings of fruits and vegetable should you have everyday.
  10. The food group that contains pasta and bread.
  11. ________ are needed to change energy into food.
  12. ________ drinks are a bad choice because of high levels of sugar and caffeine.
  13. A good source of protein.
  14. A food group that involves cheese and milk.

24 Clues: A good source of protein.Supply the body with energy.Substances found in the Earth.The fuel for muscles and brain.The food guide is only a ________.A nutrient that repairs body tissue.If you eat good you will stay _________.A good recovery drink is _________ milk.A person who plays sports and is active.Grain Healthier alternative to white bread....

Nutrition Crossword 2012-07-23

Nutrition Crossword crossword puzzle
Across
  1. Food grown without chemicals naturally
  2. What we eat.
  3. Found in humans and in the ground.
  4. Another word for fat.
  5. Blood flow throughout the body.
  6. Main source of energy.
  7. ------ are rich in vitamin c.
  8. Unwell or sick.
  9. Carrot, tomatos, and pumkins are all types of ------------.
  10. Working
  11. A nutrient that is vital to life in small amounts.
  12. Condition of how a person lives.
  13. Overweight.
  14. Food is --------- to survive
  15. Chemical formula known as Na.
  16. Sum of food consumed by a person.
  17. Mass Index Also known as BMI.
Down
  1. Human body is made up of 60% of -------.
  2. Units of energy in food.
  3. Known as lack of nutrients.
  4. -------, such as chicken is a healthy white meat.
  5. ------ are what we need to live and grow.
  6. Meat is known as ------ for the body.
  7. A waxy fat like substance found in Blood.
  8. Weight gained.
  9. Physical activity that keeps us fit an healthy.
  10. ------- makes bones strong and healthy.
  11. A healthy --------, is a good -----------.
  12. Food gives us -----.
  13. A sweet substance

30 Clues: WorkingOverweight.What we eat.Weight gained.Unwell or sick.A sweet substanceFood gives us -----.Another word for fat.Main source of energy.Units of energy in food.Known as lack of nutrients.Food is --------- to survive------ are rich in vitamin c.Chemical formula known as Na.Mass Index Also known as BMI.Blood flow throughout the body....

Nutrition Fun 2013-05-06

Nutrition Fun crossword puzzle
Across
  1. Hardened and narrowed arteries caused by plaque deposits.
  2. A term used to express a substance's acidity or alkalinity as measured on a scale from 0 (extreme acid) to 14 (extreme base).
  3. A carbohydrate made up of many sugar units that are linked in straight or branched chains.
  4. Poor nutrition usually endured for a long period.
  5. Body's main source of energy.
  6. A change in shape that happens to protein molecules when they are exposed to heat, acids, bases, salts of heavy metals, or alcohol.
  7. A state in which the body contains a lower than normal amount of body fluids.
  8. All the foods and beverages a person consumes.
  9. A calculation of body weight and height used to define underweight, healthy weight, overweight, and obesity.
  10. Body's storage form of glucose.
  11. A set of nutrient reference values that can be used to plan and asses diets for healthy people.
  12. A substance, such as a phospholipids, that can mix with water and fat.
Down
  1. A complex protein produced by cells to speed a specific chemical reaction in the body.
  2. A carbohydrate made up of single sugar unit.
  3. the storage form of energy in the body.
  4. A protein made by the immune system to defend the body against infection and disease.
  5. A carbohydrate made up of two sugar units.
  6. An energy yielding nutrient composed of carbon, hydrogen, oxygen, and nitrogen.
  7. A difficulty in digesting food.
  8. Indigestible polysaccharides that make up the tough, fibrous cell walls of plants.

20 Clues: Body's main source of energy.A difficulty in digesting food.Body's storage form of glucose.the storage form of energy in the body.A carbohydrate made up of two sugar units.A carbohydrate made up of single sugar unit.All the foods and beverages a person consumes.Poor nutrition usually endured for a long period....

Nutrition Review 2015-03-01

Nutrition Review crossword puzzle
Across
  1. 6 to 8 ounces per day
  2. neurotransmitter that is responsible for positive feelings, increased release with sugar consumption
  3. amino acids that help the body produce new cells
  4. high-density lipoproteins that are "good" cholesterol
  5. lipid manufactured by liver for production of bile, vitamin D and some hormones
  6. inorganic substances that help body cells and tissues function
  7. protects cells from damage by free radicals--an antioxidant
  8. the number of teaspoons of added sugar per day allowed
  9. 2 1/2 to 3 cups per day
  10. a water-soluble antioxidant that helps improve immunity
  11. 5 to 6 ounces per day
  12. main source of energy
  13. fat-like substances that are insoluble in water
  14. helps blood coagulate
  15. low-density lipoproteins that are "bad" cholesterol
  16. stimulates kidneys to increase urine output to decrease water in the body
  17. sugar from fruit
  18. undigested substances that aid in digestion
  19. number of teaspoons in a 16-ounce Coke
Down
  1. sugar from milk
  2. neutralize free radicals
  3. organic substances needed to help cells and tissue function properly
  4. amount of fat in a glass of skim milk
  5. sugar from grain
  6. sugar stored by the body
  7. causes the same adverse effects as too much sugar
  8. disease caused by lack of thiamine
  9. minerals that become charged when dissolved in fluids; maintains body's water balance
  10. needed for healthy skin and good vision
  11. HPB, or high blood pressure, that is worsened by sodium
  12. weakened bones caused by insufficient vitamin D
  13. 3 cups per day
  14. the "sunshine" vitamin that helps build strong bones
  15. processed sugar
  16. used to store energy, build cells, and distribute vitamins
  17. 1 1/2 cups per day
  18. helps provide energy

37 Clues: 3 cups per daysugar from milkprocessed sugarsugar from grainsugar from fruit1 1/2 cups per dayhelps provide energy6 to 8 ounces per day5 to 6 ounces per daymain source of energyhelps blood coagulate2 1/2 to 3 cups per dayneutralize free radicalssugar stored by the bodydisease caused by lack of thiamineamount of fat in a glass of skim milk...

Children's Nutrition 2014-12-18

Children's Nutrition crossword puzzle
Across
  1. Age at which a child's appetite slows down
  2. A child's appetite will slow down during periods of __ growth
  3. Children are very susceptible to commercials for this type of food
  4. What kinds of snacks should you have available for children throughout the day
  5. Should be a key objective in an early childhood program
  6. Children need to eat more frequently because they have _ _.
  7. Children consumer more for their _ _ than adults.
  8. Many of the leading diseases can be attributed to this
  9. The reason meals should be served at the same time each day
  10. Half of your plate should be made up of fruits and __.
  11. __ exposure is more likely to influence a child's food choices then instruction about healthy foods
Down
  1. Where should children eat meals and snacks
  2. Half of the calories from this food comes from sugar
  3. The visual representation of the dietary recommendations of the FDA
  4. Children enjoy _ _ fruits and vegetables.
  5. This food group is represented by a cup beside the plate
  6. One of the main ingredients in granola bars
  7. Children are more likely to try new foods if they are involved in __.
  8. Good habit to start after meals
  9. Food that is 85% fat

20 Clues: Food that is 85% fatGood habit to start after mealsChildren enjoy _ _ fruits and vegetables.Age at which a child's appetite slows downWhere should children eat meals and snacksOne of the main ingredients in granola barsChildren consumer more for their _ _ than adults.Half of the calories from this food comes from sugar...

Plant nutrition 2014-07-30

Plant nutrition crossword puzzle
Across
  1. In photosynthesis, light energy is transferred to ________ energy
  2. Structure within a plant cell which contains CHLOROPHYLL
  3. A product of photosynthesis
  4. Used to test for the presence of STARCH
  5. These change shape to open or close the STOMATA (5,5)
  6. Transports sugars (mainly sucrose) around the plant
  7. Used to make DNA
  8. Layer of elongated cells packed full of chloroplasts
  9. Upper and lower layer of cells within a leaf
  10. The rate of photosynthesis plateaus due to _________ factors
  11. A product of photosynthesis
  12. Pores in the underside of a leaf which allows for gas exchange
  13. Required for enzymes
  14. The main storage carbohydrate in plants
  15. Transports water and dissolved minerals
Down
  1. Made from glucose; used in cell walls
  2. Green pigment which absorbs light
  3. Waxy; helps to prevent water loss
  4. Reaction which releases energy
  5. Required for the production of CHLOROPHYLL
  6. The middle layer of the leaf (comprising of PALISADE AND SPONGY)
  7. The movement of water vapour out of a leaf
  8. Used in the production of amino acids
  9. Layer of rounded cells with air spaces allowing for gas exchange
  10. Required for photosynthesis (in addition to CO2)

25 Clues: Used to make DNARequired for enzymesA product of photosynthesisA product of photosynthesisReaction which releases energyGreen pigment which absorbs lightWaxy; helps to prevent water lossMade from glucose; used in cell wallsUsed in the production of amino acidsUsed to test for the presence of STARCHThe main storage carbohydrate in plants...

Nutrition Crossword 2014-04-04

Nutrition Crossword crossword puzzle
Across
  1. good cholesterol
  2. necessary for muscle contractions
  3. fats meat, milk, and butter are _____
  4. the energy in food
  5. pastas and beans are _____
  6. soluble vitamins A,D,E and K
  7. a healthy diet gives you _____
  8. proteins are needed for growth, repair and _____
  9. most important nutrient
  10. hormone naturally made by the body
  11. chemical element needed for the bodily process
  12. essential nutrients needed for development and growth
  13. needed for red blood cells to carry oxygen
  14. cannot be digested by humans
Down
  1. a healthy diet prevents _____
  2. fats olive oil, peanut oil, and canola oil are _____
  3. body's main source of energy
  4. fats are also known as _____
  5. provides quick energy
  6. bad cholesterol
  7. fats help protect _____
  8. hydrogenated oils artificial fats that are very unhealthy
  9. acids proteins are made up of _____

23 Clues: bad cholesterolgood cholesterolthe energy in foodprovides quick energyfats help protect _____most important nutrientpastas and beans are _____body's main source of energyfats are also known as _____soluble vitamins A,D,E and Kcannot be digested by humansa healthy diet prevents _____a healthy diet gives you _____necessary for muscle contractions...

Nutrition Quest 2014-05-13

Nutrition Quest crossword puzzle
Across
  1. long term diabetes
  2. Ratio to weight to height
  3. energy put into the body from foods
  4. changes to the food caused by a process
  5. Fat from your waist to your hip
  6. unborn baby
  7. process of making gradual permanent changes to the body
  8. Person that suffers from obesity
  9. Person who is skinny from not eating food
  10. Controlling your weight
  11. Foods with nutrients
  12. when a person eats larges amount in a short period of time
  13. Vigorous activity that causes intense burst of activity
  14. Allergic to a food
  15. Eating disorder in which a person is scared of fat
  16. Exercise for the body
  17. a overweight person
  18. a physical or mental tension
  19. body intake
Down
  1. lack of water in the body
  2. what your body consumes
  3. how long something lives
  4. a eating disorder or binge
  5. adverse physical reaction
  6. amount of nutrients needed
  7. Physician who cares for infants
  8. Diet for what a person needs
  9. popular weight loss method
  10. Activity that keeps you healthy
  11. minimum amount of energy to maintain body process
  12. Production of breast milk
  13. a healthy maintained weight
  14. influence on making you do something
  15. condition marked by emotions
  16. care for a women during pregnancy
  17. Vigorous activity that increase heart and breathing rate

36 Clues: unborn babybody intakelong term diabetesAllergic to a fooda overweight personFoods with nutrientsExercise for the bodywhat your body consumesControlling your weighthow long something liveslack of water in the bodyRatio to weight to heightadverse physical reactionProduction of breast milka eating disorder or bingeamount of nutrients needed...

Nutrition Crossword 2023-10-19

Nutrition Crossword crossword puzzle
Across
  1. this type of fat can decrease the risk of cardiovascular disease and type 2 diabetes
  2. help the body use fat efficiently, provide fiber, and come in complex and simple forms
  3. diet that eliminates poultry, meats, fish, eggs, and dairy and all foods derived from animals
  4. necessary for the absorption of vitamins A, D, E, and K
  5. type of diet that may be ordered for patients with high blood pressure, heart disease, or kidney disease
  6. most of these cannot be made by the body
  7. diet that omits all meats, fish, poultry, and dairy but allows eggs
  8. this type of fat can increase cholesterol levels
  9. these can be divided into 2 groups: whole and refined
  10. these contain folic acid, potassium, and vitamin c
  11. needed for tissue growth and repair and can be found in meat, eggs, and nuts
  12. type of diet that may be ordered for patients with heart disease, gallbladder disease, or liver disease
Down
  1. diet that includes clear juices, broth, gelatin, and popsicles
  2. type of diet that requires exact measurements of fluid intake
  3. most essential nutrient for life
  4. food consistency that has been blended into a thick paste
  5. diet that excludes all meats, fish, poultry, but allows eggs and dairy
  6. low in fat and calories and good sources of dietary fiber, potassium, and vitamins A, E, and C
  7. diet that requires careful control of calories and carbohydrates
  8. found in cured meats, such as ham, bacon, and hot dogs
  9. help build bones, make hormones, and help in blood formation
  10. diet that consists of chopped or blended foods that are easier to chew and swallow
  11. this food group contains calcium
  12. necessary substance that provides energy, promotes growth and health, and helps regulate metabolism

24 Clues: most essential nutrient for lifethis food group contains calciummost of these cannot be made by the bodythis type of fat can increase cholesterol levelsthese contain folic acid, potassium, and vitamin cthese can be divided into 2 groups: whole and refinedfound in cured meats, such as ham, bacon, and hot dogs...

Nutrition Vocabulary 2023-11-21

Nutrition Vocabulary crossword puzzle
Across
  1. Basic building block of fats
  2. Sugar that is extracted from plants, used to sweeten foods
  3. Green pigment in plants
  4. The process by which plants use the sun's energy to make oxygen and glucose
  5. A food that lacks one or more of the essential amino acid
  6. The body's main source of energy
  7. Sugar made of several monosaccharides
  8. A carbohydrate that requires more work for the body to digest
  9. Tastes like sugar but with little or no calories
  10. Sugar with a single chemical unit
Down
  1. A food that contains all nine essential amino acids
  2. Plant material that can't be digested
  3. A basic fat molecule
  4. A carbohydrate that supplies energy for the body
  5. Carbohydrate with simple chemical structure
  6. Carbohydrate with more complex chemical structure than sugar
  7. Molecule that combines with others of itself to make proteins
  8. Your body needs it but can't make it
  9. Protein that transports oxygen in the blood to all cells in your body
  10. Sugar with two monosaccharide

20 Clues: A basic fat moleculeGreen pigment in plantsBasic building block of fatsSugar with two monosaccharideThe body's main source of energySugar with a single chemical unitYour body needs it but can't make itPlant material that can't be digestedSugar made of several monosaccharidesCarbohydrate with simple chemical structure...

Nutrition Crossword 2023-11-28

Nutrition Crossword crossword puzzle
Across
  1. increase LDL cholesterol levels and lower HDL cholesterol levels
  2. poisoning from too much of a substance
  3. substances that protect cells and the immune system from damage by harmful chemicals
  4. the process by which plants use the sun's energy to convert carbon dioxide and water into oxygen and glucose
  5. the green pigment in plants
  6. the form of carbohydrate that supplies energy to the body
  7. a sugar made of two monosaccharides
  8. a sugar made of several monosaccharides
  9. the body's main source of energy
Down
  1. a substance that tastes sweet but has few or no calories
  2. the basic building blocks of fats
  3. an unstable substance that can damage body cells
  4. a carbohydrate with a more complex structure than a sugar
  5. sugar that is extracted from plants and used to sweeten food
  6. a fat-protein unit
  7. a sugar with a single chemical unit
  8. a fatlike substance in cells that is needed for many body processes
  9. plant material that cannot be digested
  10. a molecule that combines with other amino acid molecules to make proteins
  11. a protein that transports oxygen in the blood to all cells in your body

20 Clues: a fat-protein unitthe green pigment in plantsthe body's main source of energythe basic building blocks of fatsa sugar with a single chemical unita sugar made of two monosaccharidespoisoning from too much of a substanceplant material that cannot be digesteda sugar made of several monosaccharidesan unstable substance that can damage body cells...

nutrition quiz 2022-10-25

nutrition quiz crossword puzzle
Across
  1. a measurement of the amount of energy produced when food is burned by the body.
  2. contain one or more double or triple bonds between the molecules
  3. substances that must be obtained from the diet because the body cannot make them in sufficient quantity to meet its needs.
  4. adding greatly-needed nutrients to foods that might not have had them in the first place.
  5. an essential nutrient and is needed by the body in relatively small amounts(provided that substantial sweating does not occur) to maintain a balance of body fluids and keep muscles and nerves running smoothly.
  6. if a food does not contain nutrients or if the calories from sugar and fats outweigh the nutrients found in the food,
  7. made up of many amino acids joined together
  8. substances that our bodies need to develop and function normally.They include vitamins A,c,d,e,and b
  9. is a colorless, transparent, odorless liquid that forms the seas, lakes, rivers, and rain and is the basis of the fluids of living organisms.
  10. a collection of foods that share similar nutritional properties or biological classifications.
  11. sugars that are added during the processing of foods
Down
  1. rich in energy and is made up of carbon, hydrogen, and oxygen with complex chains
  2. a guide developed by the USDA for healthful eating that identifies daily meal proportions for the fruit, vegetable, grains, proteins, dairy food groups
  3. a waxy substance found in your blood
  4. a food that has nutrients added back that were lost during processing
  5. a molecule compound
  6. is the process by which your body converts what you eat and drink into energy
  7. chemical substances in food that help to maintain the body.
  8. inorganic elements that come from the soil and water and are absorbed by plants or eaten by animals, such as calcium, potassium, and zinc.
  9. type of cardiohydrate that the body cant digest
  10. a lot of energy and is made up of carbon, hydrogen, and oxygen

21 Clues: a molecule compounda waxy substance found in your bloodmade up of many amino acids joined togethertype of cardiohydrate that the body cant digestsugars that are added during the processing of foodschemical substances in food that help to maintain the body.a lot of energy and is made up of carbon, hydrogen, and oxygen...

Health Nutrition 2024-03-07

Health Nutrition crossword puzzle
Across
  1. A nutrient that provides energy (20-30%), transports vitamins, and helps in brain development. There are two types--saturated and unsaturated.
  2. Good fat, found in plant products (oils and nuts-except tropical oils). Moderate amounts can lead to a decreased risk of cardiovascular disease.
  3. eat the _______________amount of calories for you
  4. A substance or ingredients that promotes growth, provide energy, and maintains life
  5. The main source of fuel for the body (45-65%), composed of two types--simple and complex.
  6. cut back on foods___________in salt
  7. What color is protein on MyPlate?
  8. switch to what kind of milk?
  9. pay attention to _______________and hunger
  10. Assists in moving waste throughout the digestive system, found in whole grains, fruits and vegetables.
  11. Substances in foods that assist in regulating the body's functions. There are two types--fat soluble and water soluble.
  12. make at least half your grains______________
  13. found in many processed foods and can increase the risk of high blood pressure/heart disease
  14. Bad fat, with effects similar to saturated fat. This type of fat is created through processing hydrogen and vegetable oil, which makes the oil harden. Found in many processed foods, such as fried foods, cookies, crackers, muffins and hamburg buns.
  15. whole_______________are better for you than refined grains
  16. check the ____________________ list in food packages to find whole-grain foods
  17. Micromineral; maintains healthy blood; Found in beans and fortified cereals.
  18. Water soluble; for growth and function of various cells. It can be found in dark leafy greens, whole grain cereals, and salmon.
  19. Starches, which give long-term energy, found in grains, pasta and root vegetables.
  20. choose food and drinks with ______________ to no added sugars
  21. cut back on foods high in ____________fats
  22. What color is grains on MyPlate?
  23. B Vitamins, and Vitamin C which dissolve in water (not stored in body)
  24. Elements in food sources that aids the body's processes.
  25. Macromineral; Aids in muscle and nerve functions, forms strong bones and teeth. Found in dairy products, broccoli, kale and spinach.
  26. Fat soluble; This is beneficial to vision and can be found in orange vegetables, milk, and eggs
Down
  1. Micromineral; for 100 enzymes to carry out vital chemical reactions; found in shellfish, beef, poultry and pork.
  2. Bad fat, found in animal products and tropical oils (palm and coconut). An increased amount of saturated fat in the diet can increase the risk of cardiovascular disease and some cancers.
  3. A, D, E, K, which dissolve in fat (can overdose on these; can be stored in body)
  4. choose, ___________, frozen, canned, or dried fruits and vegetables
  5. Provides _________ _______ ex: white breads or sugar Simple Carbohydrates
  6. eat _______, orange, and dark green vegetables such as tomatoes, sweet potatoes, and broccoli
  7. make _________ your plate fruits and vegetables
  8. A substance that contains all the essential amino acids (animal products).
  9. be __________________________active
  10. Fat soluble; This is put in milk to help absorb and retain other nutrients. It will help form strong bones and teeth. found in salmon, tuna and egg yolks
  11. Various sugars found in food, such as fructose (fruit sugar), lactose (milk sugar), and sucrose (table sugar) which give short-term energy.
  12. fat free/low fat milk has the same______________________and less fat
  13. A substance that lacks one or more of the essential amino acids (plant products).
  14. choose a______________ of protein
  15. drink more ________________
  16. What color is dairy on MyPlate?
  17. choose _______% whole-grain cereals, breads, crackers, rice, and pasta
  18. Provides _______ _____ _____ EX Whole Grains Complex Carbohydrates
  19. being physically active helps to ____________________calories
  20. Transports vitamins, regulates body temperature and lubricates joints
  21. choose whole or cut up fruits more than fruit ______________
  22. Macromineral; needed to maintain normal levels of fluids in cells; found in dried fruits, beans, and potatoes
  23. cut back on foods high in added ________________
  24. needed in small amounts less than 100mg/day
  25. Water soluble; This is found in citrus fruits, green peppers and tomatoes. It helps to strengthen the immune system and gums.
  26. Substances in our food that build and repair cells, as well as, provide energy (10-15%); composed of two types-complete and incomplete.
  27. needed in larger amounts; more than 100mg/day
  28. keep meat and poultry portions_____________ and lean
  29. look our for salt or________________ in foods that you buy

55 Clues: drink more ________________switch to what kind of milk?What color is dairy on MyPlate?What color is grains on MyPlate?What color is protein on MyPlate?choose a______________ of proteincut back on foods___________in saltbe __________________________activepay attention to _______________and hungercut back on foods high in ____________fats...

Nutrition Crossword 2024-03-16

Nutrition Crossword crossword puzzle
Across
  1. When your body eats all the necessary foods in order for you grow and be healthy.
  2. _____ is something that happens in your body that helps break down foods.
  3. There are many different types of _____ which help with your bones and strength. (One can of them works naturally when you are in the sun)
  4. You need to eat lots of _____ for energy and it is found in many foods.
  5. _____ include things like oxygen, carbon, hydrogen and gives you energy (it includes sugar which gives you energy).
  6. _____ helps your nerves, muscles and heart to grow and be healthy.
  7. A food that comes from a tree or other plants that contains seeds, mostly sweet and includes tomatoes.
  8. A plant or part of a plant that is extremely healthy for us and helps our bodies, everyone eats this and includes food like cabbage, carrots and many more.
  9. This is in every food that you eat, and it can help you do sports, workouts but also helps your brain for to be able to learn.
  10. _____ are an oily substance originally found in animal bones.
Down
  1. _____ share a collection of foods that have been separated into sections for what are healthy things for eating.
  2. _____ is a unit that measures the amount of energy you get from your foods that you eat.
  3. A way of eating that restricts other food.
  4. When foods are made in entirely of plants or partly made of plants.
  5. It is essential for our bodies for transporting oxygen and is extremely important for our growth.
  6. _____ is something we do need in our lives and comes from the flesh of animals.
  7. _____ is when you eat enough meat, poultry, eggs, dairy, vegetables, fruit but also sugary things occasionally.
  8. _____ includes many foods such as chicken, eggs, ducks, turkey and many more.
  9. A medical professional that can help you stay healthy by eating the right foods and helping you with your diet.
  10. _____ is a diet you can change to

20 Clues: _____ is a diet you can change toA way of eating that restricts other food._____ are an oily substance originally found in animal bones._____ helps your nerves, muscles and heart to grow and be healthy.When foods are made in entirely of plants or partly made of plants.You need to eat lots of _____ for energy and it is found in many foods....

Nutrition Crossword 2024-04-04

Nutrition Crossword crossword puzzle
Across
  1. A food group that includes chicken, turkeys, ducks, eggs and even feathers.
  2. _____ is a type of diet where you don’t eat pasta or flour and wheat, you don’t eat gluten.
  3. ______ maintains your energy levels and is a mineral that you can collect with fruits and vegetables.
  4. _____ is a food that grows from trees and plants and contains seeds inside of them, some may include bananas, mangoes, strawberries and many more.
  5. _____ includes many foods that are free from animal products, it is not vegetarian but it means that you only eat plants.
  6. _____ comes from animals such as cows, sheep, pigs.
  7. _____ is something that happens in your body that helps break down foods.
  8. _____ are organic compounds or substances that contain carbon, hydrogen and oxygen.
  9. _____ is when you eat enough meat, poultry, eggs, dairy, vegetables, fruit but also sugary things occasionally.
  10. This is in every food that you eat and it can help you do sports, workouts but also helps your brain to be able to learn.
  11. There are many different types of _____ which help with your bones and strength. (One can of them works naturally when you are in the sun)
Down
  1. 5 groups of foods that we need for our body to grow and sustain a healthy life.
  2. When your body eats all the necessary foods in order for you to grow and be healthy.
  3. _____ is a unit that measures the amount of energy you get from your foods that you eat.
  4. _____ are an oily substance originally found in animal bones.
  5. _____ is essential for our bodies and is found in many foods to help us build our growth development and our muscles.
  6. You need to eat lots of _____ for energy and it is found in many foods.
  7. A medical professional that can help you stay healthy by eating the right foods and helping you with your diet.
  8. These are plants that take up most of the pie chart in a food group pyramid and include cabbage, spinach, beans and many more.
  9. A way of eating that restricts other food.

20 Clues: A way of eating that restricts other food._____ comes from animals such as cows, sheep, pigs._____ are an oily substance originally found in animal bones.You need to eat lots of _____ for energy and it is found in many foods._____ is something that happens in your body that helps break down foods....

Nutrition Crossword 2024-04-04

Nutrition Crossword crossword puzzle
Across
  1. A food group that includes chicken, turkeys, ducks, eggs and even feathers.
  2. _____ is a type of diet where you don’t eat pasta or flour and wheat, you don’t eat gluten.
  3. ______ maintains your energy levels and is a mineral that you can collect with fruits and vegetables.
  4. _____ is a food that grows from trees and plants and contains seeds inside of them, some may include bananas, mangoes, strawberries and many more.
  5. _____ includes many foods that are free from animal products, it is not vegetarian but it means that you only eat plants.
  6. _____ comes from animals such as cows, sheep, pigs.
  7. _____ is something that happens in your body that helps break down foods.
  8. _____ are organic compounds or substances that contain carbon, hydrogen and oxygen.
  9. _____ is when you eat enough meat, poultry, eggs, dairy, vegetables, fruit but also sugary things occasionally.
  10. This is in every food that you eat and it can help you do sports, workouts but also helps your brain to be able to learn.
  11. There are many different types of _____ which help with your bones and strength. (One can of them works naturally when you are in the sun)
Down
  1. 5 groups of foods that we need for our body to grow and sustain a healthy life.
  2. When your body eats all the necessary foods in order for you to grow and be healthy.
  3. _____ is a unit that measures the amount of energy you get from your foods that you eat.
  4. _____ are an oily substance originally found in animal bones.
  5. _____ is essential for our bodies and is found in many foods to help us build our growth development and our muscles.
  6. You need to eat lots of _____ for energy and it is found in many foods.
  7. A medical professional that can help you stay healthy by eating the right foods and helping you with your diet.
  8. These are plants that take up most of the pie chart in a food group pyramid and include cabbage, spinach, beans and many more.
  9. A way of eating that restricts other food.

20 Clues: A way of eating that restricts other food._____ comes from animals such as cows, sheep, pigs._____ are an oily substance originally found in animal bones.You need to eat lots of _____ for energy and it is found in many foods._____ is something that happens in your body that helps break down foods....

Nutrition Crossword 2024-05-08

Nutrition Crossword crossword puzzle
Across
  1. E vitamin that is an antioxidant
  2. known as blood sugar
  3. known as milk sugar
  4. people that do not eat any animal products
  5. which fat is the unhealthiest to eat
  6. people who do not eat any meat except for fish
  7. how many amino acids are necessary for good human health and nutrition
  8. how much protein is required each day
  9. what carb is in fruit
  10. which type of diabetes is the most challenging to manage
  11. eats mostly plant based but will sometimes eat meat
Down
  1. Eats all plant based foods except for chicken
  2. how many calories are in one pound of fat
  3. will eat plant based foods and dairy products
  4. hormone that lowers our glucose
  5. what are animal proteins classified as
  6. vitamin that helps the immune system
  7. which type of diabetes is the most common
  8. what type of carb is table sugar
  9. will eat all plant based foods except for egg

20 Clues: known as milk sugarknown as blood sugarwhat carb is in fruithormone that lowers our glucoseE vitamin that is an antioxidantwhat type of carb is table sugarvitamin that helps the immune systemwhich fat is the unhealthiest to eathow much protein is required each daywhat are animal proteins classified ashow many calories are in one pound of fat...

Nutrition Services 2024-08-06

Nutrition Services crossword puzzle
Across
  1. Color of cutting board used for cooked turkey.
  2. How do you dry a surface or piece of equipment that has been sanitized?
  3. This is used to check the concentration of sanitizer.
  4. The only type of jewelry that can be worn on the hands and wrist. Must be a smooth surface.
  5. Foods that have FAT TOM present allow for this to grow.
  6. How many common food allergens are there?
  7. The water temperature that is best for washing hands.
  8. What is the temperature range between 40 & 140 degrees?
  9. Describe how we inspect frozen food upon delivery to ensure that it has not been subject to time & temperature abuse.
  10. In storage areas, how many inches off of the floor should items be stored?
  11. Which cutting board is used for Washed Raw Fruits & Vegetables?
  12. The part of the food the thermometer needs to be placed when taking it's temperature.
  13. The number of steps in the hand washing process.
  14. These should be stored with the serving end in the hot food between meal periods.
  15. The name for the areas of the kitchen that must be sanitized.
  16. What are these called?: Do I know how to do the job, do I have the right equipment, is my environment safe?
  17. You must put on a new disposable ____when getting ready to handle ready to eat food (after completing the hand washing process).
Down
  1. How many seconds do you need to wash your hands?
  2. Cooling process when going from 140 degrees Fahrenheit to 70 degrees Fahrenheit within two hours, 70 degrees Fahrenheit to 40 degrees Fahrenheit within 4 hours.
  3. This solution must be checked to see if it is in the correct concentration by checking the concentration and recording it in the log.
  4. The process of making sure that a thermometer is reading accurately in an ice bath, and adjust or replace as necessary.
  5. How many specific things/instances/actions cause food to become unsafe?
  6. How many seconds does reheated food need to be heated to 165 degrees fahrenheit?
  7. Poor personal hygiene and poor/improper hand washing is the number one cause of spreading this.
  8. Sanitizing will reduce the number of these to a safe level.
  9. How many acceptable ways are there to thaw food?
  10. All of these are signs of an ______ _____: difficulty breathing, coughing, sneezing, watery eyes, itch, bumpy red skin (rash), vomiting, anaphylaxis.
  11. Food contact surfaces are required to be ______.
  12. Never use your ____ to dry your hands.
  13. What must be stored separately from paper goods?
  14. The "saying" that we use to determine items are properly rotated to ensure older items are used before newer items.
  15. What is the abbreviation for Hazard Analysis Critical Control Points?
  16. What type of food needs to be heated to 165 degrees Fahrenheit?
  17. What is the abbreviation for Food, Acidity, Time, Temperature, Oxygen, Moisture?

34 Clues: Never use your ____ to dry your hands.How many common food allergens are there?Color of cutting board used for cooked turkey.How many seconds do you need to wash your hands?How many acceptable ways are there to thaw food?Food contact surfaces are required to be ______.What must be stored separately from paper goods?...

Lotus Nutrition 2024-08-07

Lotus Nutrition crossword puzzle
Across
  1. body state that looks different for every person and body
  2. the nerve system that controls much of digestion and respiration
  3. the brain is primarily composed of this nutrient
  4. micronutrient that supports red blood cells carrying oxygen
  5. dietary pattern that excludes all animal products
  6. self-care eating framework that integrates instinct, emotion and rational thought
  7. villianized micronutrient that is essential for muscle and nerve functioning
  8. metabolism _______ in the presence of restriction
  9. foods that are lacking one or more essential amino acids
  10. one tablespoon = _______ teaspoons
  11. Honor Your _______ is an essential principle of intuitive eating
  12. sugar intake does ____ cause diabetes
  13. the desire to eat food, may or may not align with the body's need for food
  14. fluid containing bile salts, cholesterol, bilirubin and water - stored in the gallbladder
  15. where insulin is created
  16. this food is a good source of omega-3 fatty acids
  17. carbs, proteins, fats
  18. main determining factor for individual metabolism
  19. the meal plan term to describe fruits and vegetables
Down
  1. Which has more potassium: bananas, avocados, broccoli
  2. the organ that uses the most energy
  3. 90%+ of this hormone is produced in the gut
  4. the protein in flour
  5. category of micronutrients that protect again cell damage
  6. eating pattern that is a non-judgmental awareness of the food while eating
  7. macronutrient category for vegetables
  8. the complex carbohydrate that the body cannot break down
  9. the end section of the small intestine that absorbs Vitamin B12
  10. type of fat seen in olive oil, peanut butter, avocado
  11. the hormone signaling fullness / satiety
  12. Dietitian or Nutritionist? Which is a qualified healthcare professional
  13. body state associated with a surge of energy demands to repair biological functioning
  14. the condiment Lauren's dog shares a name with
  15. micronutrient most commonly associated with immunity
  16. True/False: caffeine can speed up metabolism
  17. simplest form of carbohydrate
  18. where the digestive system begins
  19. eating pattern that leads to feelings of deprivation and decreased control around food

38 Clues: the protein in flourcarbs, proteins, fatswhere insulin is createdsimplest form of carbohydratewhere the digestive system beginsone tablespoon = _______ teaspoonsthe organ that uses the most energymacronutrient category for vegetablessugar intake does ____ cause diabetesthe hormone signaling fullness / satiety...

Sports Nutrition 2024-06-06

Sports Nutrition crossword puzzle
Across
  1. is a source of calcium
  2. you should have 30g per day of this nutrient
  3. expand WHO
  4. sugar found in fruit
  5. fatty deposits that build up in the arteries
  6. main source of protein
  7. BMR
  8. carbohydrates are stored as this
  9. iron that comes from animals
  10. should do 60 minutes daily
  11. growing market to help with deficiencies
  12. calcium helps with health of this structure
Down
  1. unit of measurement for energy
  2. caused by little fluid intake
  3. lifestyle that is lacking physical activity
  4. should be the main source of energy
  5. nutrient that protects our organs
  6. nutrient that can caause tooth decay
  7. this causes fluid loss
  8. the eatwell guide encourages this in our diet
  9. iron that comes from plants
  10. too much of this causes hypertension
  11. should drink 6-8 glasses per day
  12. someone who doesn't eat meat
  13. this vitamin assists with energy release
  14. caused by eating more calories than you use
  15. growth and repair nutrient

27 Clues: BMRexpand WHOsugar found in fruitis a source of calciumthis causes fluid lossmain source of proteinshould do 60 minutes dailygrowth and repair nutrientiron that comes from plantssomeone who doesn't eat meatiron that comes from animalscaused by little fluid intakeunit of measurement for energyshould drink 6-8 glasses per day...

Nutrition Review 2024-07-03

Nutrition Review crossword puzzle
Across
  1. We can add "good" bacteria back into a pet's system by adding these - .
  2. This is the Royal Canin version of Hill's l/d.
  3. This mineral must be present in the right ratio with phosphorus in growth formulas.
  4. The i in i/d.
  5. Something that has been broken down into parts so small that the body doesn't recognize them.
  6. The term Hill's uses for senior pets.
  7. The Ox in S+Ox Shield.
  8. Most urinary diets are designed to ensure this kind of crystal or stone (common to kitties and basic urine pH) does not form.
  9. These destroy those things that damage cells.
  10. When something is not made by the body and must be added in (usually in the diet).
  11. Depending on it's form, this carbohydrate can either slow down or speed up movement of food through the digestive tract.
  12. A food that is mostly used by the body (with little waste) is said to be highly - .
  13. The immune system's first line of defense (2 words).
  14. Things that damage cells and cause illness (2 words).
  15. Dogs and cats prone to arthritis and orthopedic issues would benefit from Mobility, JM, or j/d which stands for (2 words).
  16. Pets with environmental allergies are said to suffer from this -
Down
  1. The y in y/d comes from this disease, common to older cats.
  2. This diet claims to see weight loss in 88% of the pets who eat it.
  3. The supplement used to keep joints healthy.
  4. Diets in this category are designed to address specific nutritional needs (pets with known illnesses).
  5. A protein that a pet hasn't eaten before
  6. The most common types of EFA's in pet diets are type 3 and 6.
  7. These create a healthy gut environment.
  8. These diets are formulated for dogs >55lb (2 words).
  9. The A in a/d
  10. The EN in Purina's EN diet is short for this.
  11. This weight loss diet is named after the feeling of fullness it gives.
  12. Food is said to have good _______ when it is tasty to pets.
  13. Tryptophan, the naturel enzyme found in turkey is in this diet to help decrease anxiety.

29 Clues: The A in a/dThe i in i/d.The Ox in S+Ox Shield.The term Hill's uses for senior pets.These create a healthy gut environment.A protein that a pet hasn't eaten beforeThe supplement used to keep joints healthy.The EN in Purina's EN diet is short for this.These destroy those things that damage cells.This is the Royal Canin version of Hill's l/d....

Nutrition Services 2024-07-28

Nutrition Services crossword puzzle
Across
  1. What are these called?: Do I know how to do the job, do I have the right equipment, is my environment safe?
  2. Cooling process when going from 140 degrees fahrenheit to 70 degrees fahrenheit within two hours, 70 degrees fahrenheit to forty degrees fahrenheit within 4 hours.
  3. Making sure that a thermometer is reading accurately in an ice bath, and adjust or replace as necessary.
  4. How many specific things/instances/actions cause food to become unsafe?
  5. You must put on a new disposable _____ when getting ready to handle ready to eat food (after completing the hand washing process).
  6. What should be stored in the serving end of the hot food between meal periods?
  7. How many seconds do you need to wash your hands?
  8. Food contact surfaces are required to be _______.
  9. What is the temperature range between 40 & 140 degrees far
Down
  1. How many acceptable ways are there to thaw food?
  2. What is the abbreviation for Hazard Analysis Critical Control Points?
  3. How many seconds does reheated food need to be heated to 165 degrees fahrenheit?
  4. This solution must be checked to see it is in the correct concentration by checking the concentration and recording in the log.
  5. Poor personal hygiene and poor/improper hand washing is the number one cause of spreading this.
  6. called?
  7. What needs to be heated to 165 degrees fahrenheit?
  8. The number of steps in the hand washing process.
  9. Describe how we check frozen food upon delivery to ensure that it has not been subject to time & temperature abuse.
  10. What is the abbreviation for Food, Acidity, Time, Temperature, Oxygen, Moisture?
  11. The "saying" that we use to determine items are properly rotated to ensure older items are used before newer items?
  12. Which cutting board is used for Washed Raw Fruits & Vegetables?
  13. In storage areas, how many inches off of the floor should items be stored?
  14. How do you dry a surface or piece of equipment that has been sanitized?
  15. The only type of jewelry that can be worn on the hands and wrist. Must be smooth surface.

24 Clues: called?How many acceptable ways are there to thaw food?The number of steps in the hand washing process.How many seconds do you need to wash your hands?Food contact surfaces are required to be _______.What needs to be heated to 165 degrees fahrenheit?What is the temperature range between 40 & 140 degrees far...

Nutrition Vocab 2024-10-18

Nutrition Vocab crossword puzzle
Across
  1. to make straight, shallow cuts with a slicing knife in the surface of a food.
  2. to pulverize food into crumbs, powder, or paste.
  3. cutting food into smaller square pieces than cubing.
  4. to cut a food, such as almonds into very thin strips.
  5. to beat ingredients, such as shortening and sugar.
  6. cutting food into small square pieces
  7. to crush food into a smooth mixture with a masher or beater.
  8. to coat food heavily with flour, bread crumbs, or cornmeal.
  9. to grind or mash cooked fruits or vegetables until they are smooth.
  10. to beat quickly and vigorously to incorporate air into a mixture.
  11. dividing a food into smaller parts, using a tool with a sharp blade.
  12. To mix ingredients by tumbling them with tongs or a large spoon and fork.
  13. to coat a food with a liquid that forms a glossy finish.
  14. combining two or more ingredients thoroughly so they blend.
  15. to mix thoroughly and add air to foods.
  16. to chop finely
  17. used to gently mix a light, fluffy mixture into a heavier one.
  18. to separate water from solid food, such as vegetables or cooked pasta.
Down
  1. to use a pastry brush to coat a food with a liquid, such as butter or a sauce.
  2. often applies to food that is cooking. To mix in a circular motion.
  3. to cut a food into large, thin pieces with a slicing knife.
  4. to break or tear off small layers of food, often cooked fish.
  5. to divide a food into four equal pieces.
  6. to cut food into smaller pieces or shreds by pulling it apart with a fork.
  7. to use a grinder to break up a food into coarse, medium, or fine particles.
  8. cut off a very thin layer of peel with a paring knife.
  9. cut food into small irregular pieces.
  10. to dip a food briefly in boiling water and then in cold water to stop the cooking process.
  11. subtracting the weight of the container to find the weight of the food alone.
  12. to cut food into smaller pieces using a grader.
  13. to put small pieces of food, such as butter, on the surface of another food.
  14. to pour liquid over a food as it cooks using a baster or spoon.
  15. to cut food into small pieces with kitchen shears.
  16. to coat a food with three different layers.
  17. to coat a food, such as chicken or fish, with flour.

35 Clues: to chop finelycutting food into small square piecescut food into small irregular pieces.to mix thoroughly and add air to foods.to divide a food into four equal pieces.to coat a food with three different layers.to cut food into smaller pieces using a grader.to pulverize food into crumbs, powder, or paste....

Nutrition / Digestion 2023-07-13

Nutrition / Digestion crossword puzzle
Across
  1. sensory perception initiated by food
  2. produced in stomach and digests protein
  3. an accessory organ of digestion
  4. heightened taste acuity
  5. produced in stomach and digests small-sized triglycerides
  6. loss of smell
  7. alkaline solution produced in pancreas that neutralizes chyme
  8. abnormal distortion of taste
  9. adverse condition resulting from medical treatment
  10. dry mouth
  11. substance produced in liver, stored in gall bladder
  12. loss of appetite
  13. protein-digesting enzyme produced in pancreas
Down
  1. enzyme produced by pancreas that digests protein
  2. living organisms that confer health benefits
  3. enzyme produced in saliva and pancreas that digests carbohydrates
  4. all absorbed food & beverage is initially transported to the liver by the ___ system
  5. churning action of stomach is example of ___ action
  6. nondigestible food ingredients that have beneficial effects
  7. process of chewing
  8. group of enzymes that digest nucleic acids
  9. major organ engaged in metabolism
  10. food is converted into a ___ after chewing & swallowing
  11. fingerlike projections found in small intestines
  12. another name for the lower esophageal sphincter (LES)
  13. enzyme produced in stomach and pancreas that digests lipids

26 Clues: dry mouthloss of smellloss of appetiteprocess of chewingheightened taste acuityabnormal distortion of tastean accessory organ of digestionmajor organ engaged in metabolismsensory perception initiated by foodproduced in stomach and digests proteingroup of enzymes that digest nucleic acidsliving organisms that confer health benefits...

Diet, nutrition 2023-01-04

Diet, nutrition crossword puzzle
Across
  1. zelenina
  2. vysoce zpracované potraviny
  3. nezdravý
  4. bílkovina
  5. minerály
  6. ořechy
  7. sacharidy
  8. čokoládová tyčinka
  9. cukr
  10. nezdravé jídlo
  11. výživový poradce
  12. strava
Down
  1. vitamíny
  2. tělesný tuk
  3. perlivý
  4. obezita
  5. výživa
  6. vláknina
  7. tuk
  8. přidaný
  9. vyvážená strava
  10. zdravý
  11. ovoce
  12. sůl

24 Clues: tuksůlcukrovocevýživaořechyzdravýstravaperlivýobezitapřidanývitamínyzeleninanezdravývlákninaminerálybílkovinasacharidytělesný tuknezdravé jídlovyvážená stravavýživový poradcečokoládová tyčinkavysoce zpracované potraviny

nutrition 101 2022-08-24

nutrition 101 crossword puzzle
Across
  1. Your body’s control center and functions as part of the nervous system
  2. Term for low blood sugar
  3. An easy to make breakfast meal using a grain, milk and toppings
  4. Fiber that feeds the bacteria in the gut (plural)
  5. Ranks as one of the leading and most popular pizza toppings in the USA
  6. The main ingredient in guacamole is
  7. This type of fiber is known for helping with blood sugar regulation
  8. Unit of energy
  9. The key organ in the circulatory system
  10. Non-essential, non-nutritive plant chemicals with protective or disease preventive qualities (produced by plants; plural)
  11. Vitamin A helps with strengthening this
  12. Basic human ability to be fully present, aware of where we are and what we’re doing, and not overly reactive or overwhelmed by what’s going on around us
  13. Month that is declared as "National Ice cream Month"
  14. Process of breaking down food; typically takes about 4-6 hours
Down
  1. Drinking water is important for
  2. All sources of this macronutrient break down into the form of glucose
  3. A fruit that comes in shades of red, yellow and green (typically)
  4. Type of macronutrient; essential for brain repair and maintenance, and aiding in hunger and satiety regulation
  5. Usable energy from carbohydrate sources
  6. Macronutrient that helps build muscle
  7. A mineral that is necessary for bones, muscles, teeth and nerves
  8. Term for high blood sugar
  9. The amount of chambers in the human heart (number)
  10. A leafy green source containing calcium
  11. Live bacteria found in the microbiome- promotes gut health
  12. A food that typically never expires
  13. A combination of breakfast and lunch
  14. Lemons and Limes are examples of fruits that come from this type of tree
  15. The only fruit with seeds on the outside
  16. An example of a food containing a high amount of vitamin A
  17. Helpful to create before going food shopping
  18. The state that produces the most ice cream in America
  19. A potassium containing food
  20. This type of fiber moves through the digestive track
  21. An example of a vegetable containing probiotics; other examples outside of this include leeks
  22. Four modules of this type of therapy include: mindfulness, distress tolerance, emotion regulation, and interpersonal effectiveness
  23. A type of sauce that is green in color and typically comprised of basil, pine nuts and other ingredients

37 Clues: Unit of energyTerm for low blood sugarTerm for high blood sugarA potassium containing foodDrinking water is important forA food that typically never expiresThe main ingredient in guacamole isA combination of breakfast and lunchMacronutrient that helps build muscleUsable energy from carbohydrate sourcesA leafy green source containing calcium...

nutrition wel 2023-09-11

nutrition wel crossword puzzle
Across
  1. adults should get 150 minutes of this.
  2. a liquid that is really really bad for you.
  3. you need this to survive.
  4. you eat these to stay healthy
  5. stuff that foods/drinks are made of.
  6. the need for food..
  7. people go on this when they want to be fit
  8. a bunch of nutrients packed together.
  9. a condition caused by excess.
  10. the oppesite of salt.
  11. provides enough essential nutrients
  12. has nothing fat in it
Down
  1. what our bodies use to power everything we do.
  2. diet planning principles.
  3. a mineral important for bone health.
  4. to avoid excessive amunts of unwanted things.
  5. a mineral that is important in red blood cells.
  6. tissue made up to make you look bigger.
  7. helps build muscle.
  8. the desire for food
  9. a form of malnutrition.
  10. is a group with bread and rice in it.
  11. fats that are liquiid at room temp.
  12. the way you eat your food.
  13. to supply the amount of energy you need.

25 Clues: helps build muscle.the desire for foodthe need for food..the oppesite of salt.has nothing fat in ita form of malnutrition.diet planning principles.you need this to survive.the way you eat your food.you eat these to stay healthya condition caused by excess.fats that are liquiid at room temp.provides enough essential nutrients...

Nutrition Spanish 2023-09-12

Nutrition Spanish crossword puzzle
Across
  1. Una proteína que se encuentra en el trigo. No contiene nutrientes esenciales.
  2. Líquido a temperatura ambiente
  3. Órgano que produce insulina.
  4. Contiene todos los aminoácidos esenciales tanto en cantidad como en proporción correcta necesarios para promover el crecimiento normal.
  5. Se trata de azúcar de frutas y miel, que es el más dulce de los azúcares simples.
  6. Minerales que contienen carga eléctrica. Ayudan a su cuerpo a regular las reacciones químicas, mantener el equilibrio entre los líquidos dentro y fuera de las células y más.
  7. Sólido a temperatura ambiente
  8. Construir tejidos y reparar células del cuerpo.
  9. Un proceso químico que convierte los alimentos en energía.
  10. Más grasa que proteína. el colesterol malo
Down
  1. Carece de uno o más de los aminoácidos esenciales.
  2. (El colesterol bueno) transporta el LDL al hígado y al exterior del cuerpo.
  3. Los componentes básicos de las proteínas. Debe obtenerse de los alimentos porque nuestros cuerpos no pueden producirlos.
  4. Hormona creada por el páncreas que controla la cantidad de glucosa en el torrente sanguíneo.
  5. Una fuente de energía altamente concentrada en el cuerpo. Ácidos grasos esenciales que el cuerpo no puede producir por sí mismo.
  6. Cumplir una variedad de funciones metabólicas como construir, activar, regular, transmitir y controlar.
  7. Unidad de calor utilizada para medir el valor energético de los alimentos.
  8. El azúcar de mesa; disacárido
  9. La incapacidad de producir insulina, lo que deja glucosa en el torrente sanguíneo.
  10. La principal fuente de energía del cuerpo. Viene en forma de azúcar, almidón o fibra.
  11. Sustancia que proporciona alimento esencial para el crecimiento y el mantenimiento de la vida.

21 Clues: Órgano que produce insulina.El azúcar de mesa; disacáridoSólido a temperatura ambienteLíquido a temperatura ambienteMás grasa que proteína. el colesterol maloConstruir tejidos y reparar células del cuerpo.Carece de uno o más de los aminoácidos esenciales.Un proceso químico que convierte los alimentos en energía....

Nutrition Vocabulary 2023-08-22

Nutrition Vocabulary crossword puzzle
Across
  1. help with bone growth, water balance, metabolism, nerve/muscle function
  2. naturally occurring sugar found in various amounts in plants like fruits, vegetables & nuts
  3. the process by which the body changes food and drink into energy
  4. things we get from food that help us grow and live
  5. Examples are liver, kidney, & pancreas
  6. makes up 50-75% of your body weight; can't live without it
  7. a less-healthy fat that's solid at room temp
  8. builds muscle, skin, & bone; found in meat, beans, eggs, & nets.
  9. conforming exactly to truth or to a standard
  10. the body's major source of energy
  11. the worse kind of fat
  12. the sum of food consumed by a person
  13. includes solid fats & oils that protect internal organs
Down
  1. pack in more nutrients than simple carbs
  2. the study of diet and health
  3. all movement including during leisure time
  4. chemicals that coordinate different functions in your body
  5. predominantly found in foods from plants, such as vegetable oils, nuts, and seeds
  6. known as fruit sugar
  7. help control body functions like digestion, metabolism, & wound healing
  8. stored form of sugar
  9. able to be relied on as honest or truthful
  10. able to be trusted

23 Clues: able to be trustedknown as fruit sugarstored form of sugarthe worse kind of fatthe study of diet and healththe body's major source of energythe sum of food consumed by a personExamples are liver, kidney, & pancreaspack in more nutrients than simple carbsall movement including during leisure timeable to be relied on as honest or truthful...

Livestock Nutrition 2023-09-05

Livestock Nutrition crossword puzzle
Across
  1. amount of energy needed to raise one gram of water by one degree Celsius
  2. process of adding feedstuffs to an existing diet to improve the nutrient balance of an animal
  3. total energy provided in the feed
  4. animals with one simple stomach
  5. the material which remains after the water is evaporated out of the feed
  6. encompassing the formulation, delivery and consumption of nutrients to meet an animal's dietary needs
  7. animals with a 4 compartment stomach - the rumen, reticulum, omasum, and abomasum
  8. nutrients needed in small amounts by the animal's body
  9. amount of energy available after accounting for energy loss in heat during digestion and fermentation
  10. nutrients needed in large amounts by the animal's body
Down
  1. values which describe the minimum amount of a nutrient needed by an animal for a specific level of production
  2. energy remaining after feed is digested and absorbed by the animal, accounting for the energy loss in feces
  3. process of breaking down feed into smaller molecules of nutrients which are then absorbed by the body and used for energy
  4. chemical reaction which can produce free radicals and damage cells
  5. nutrients which an animal cannot make on their own or cannot make in large enough quantities
  6. essential nutrients, natural products or synthetic products which increase animal performance and efficiency
  7. amount of energy available after metabolism occurs
  8. a measure of nitrogen in feed
  9. fundamental chemical elements or compounds in the diet which support normal bodily functions
  10. chemical compounds which prevent oxidation

20 Clues: a measure of nitrogen in feedanimals with one simple stomachtotal energy provided in the feedchemical compounds which prevent oxidationamount of energy available after metabolism occursnutrients needed in small amounts by the animal's bodynutrients needed in large amounts by the animal's body...

Nutrition Vocabulary 2022-11-10

Nutrition Vocabulary crossword puzzle
Across
  1. the 13 substances necessary for normal growth and development
  2. mineral that delivers oxygen to our blood
  3. type of fat found in plant-based foods like peanut butter and olive oil
  4. tough, complex carb that our bodies can't digest
  5. type of solid fat found mainly in animal products
  6. carbs absorbed by our bodies slowly and steadily
  7. 3 of the 6 nutrients our bodies need in larger amounts
  8. elements found in the soil and water
  9. fats in processed foods like cookies and donuts
  10. minerals like sodium and potassium often found in sports drinks
  11. 3 of the 6 nutrients our bodies need in smaller amounts
  12. protein from animals with all the essential aminos
Down
  1. main source of energy/fuel for the body
  2. a micronutrient that keeps our bodies cool
  3. nutrient used to "feed" the brain cells and control hormones
  4. chemicals our bodies need to grow properly
  5. found in foods high in added sugar and fats and low in other nutrients
  6. nutrient the body uses to build and maintain muscle
  7. carbs absorbed by our bodies quickly and easily
  8. protein from plants with some of the essential aminos

20 Clues: elements found in the soil and watermain source of energy/fuel for the bodymineral that delivers oxygen to our blooda micronutrient that keeps our bodies coolchemicals our bodies need to grow properlyfats in processed foods like cookies and donutscarbs absorbed by our bodies quickly and easilytough, complex carb that our bodies can't digest...

Nutrition review! 2023-05-09

Nutrition review! crossword puzzle
Across
  1. The main source of energy for the body
  2. A type of sugar found in dairy products
  3. A monosaccharide commonly found in fruits and honey
  4. A complex polysaccharide found in plants that provides structure and support
  5. The process by which the body breaks down carbohydrates into glucose
  6. A monosaccharide commonly found in milk
  7. A complex carbohydrate found in plants that is made up of long chains of glucose molecules
  8. The minimum amount of energy required to keep the body functioning
  9. A polysaccharide found in seaweed and algae that is used as a thickening agent
  10. A disaccharide made up of glucose and fructose, also known as table sugar
Down
  1. A polysaccharide found in animals that is used for energy storage
  2. The amount of energy required to digest, absorb, and metabolize food
  3. A type of carbohydrate found in fruits and vegetables
  4. The total amount of energy burned in a day
  5. A type of disaccharide commonly used as a sweetener in processed foods
  6. A monosaccharide commonly found in table sugar
  7. A type of disaccharide made up of glucose and fructose found in fruits
  8. A type of fiber found in apples, pears, and berries
  9. A type of fiber that does not dissolve in water and helps to regulate bowel movements
  10. A sweet substance produced by bees from the nectar of flowers
  11. A disaccharide made up of glucose and glucose
  12. A type of fiber found in whole grains, nuts, and seeds
  13. A polysaccharide found in plants that is used for energy storage

23 Clues: The main source of energy for the bodyA type of sugar found in dairy productsA monosaccharide commonly found in milkThe total amount of energy burned in a dayA disaccharide made up of glucose and glucoseA monosaccharide commonly found in table sugarA type of fiber found in apples, pears, and berries...

fall nutrition 2023-10-04

fall nutrition crossword puzzle
Across
  1. food group that contains avocado, oil & butter
  2. fall vegetable that can be used to build mazes
  3. you can get this vitamin from the sun
  4. dairy topping on pizza
  5. given when trick or treating
  6. this nutrient helps your brain and blood
  7. this vitamin helps your immune system
  8. fall color or fruit
  9. food group that helps build muscle
Down
  1. warm or cold fall drink
  2. electrolyte drink created by the Florida Gators
  3. main way to stay hydrated
  4. this nutrient helps with growth and appetite
  5. fall candy with multiple layers of colors
  6. food group that gives you energy
  7. round pastry with a hole in the middle
  8. stringy part of fruits and vegetables
  9. favorite fall fruit
  10. this nutrient helps to keep your bones strong
  11. carve one of these to make a jackolantern

20 Clues: favorite fall fruitfall color or fruitdairy topping on pizzawarm or cold fall drinkmain way to stay hydratedgiven when trick or treatingfood group that gives you energyfood group that helps build muscleyou can get this vitamin from the sunstringy part of fruits and vegetablesthis vitamin helps your immune system...

Feeding & Nutrition 2023-10-09

Feeding & Nutrition crossword puzzle
Across
  1. The organ that makes enzymes such as trypsin and lipase
  2. The part of the large intestine used by hindgut fermenters, but not by simple stomach animals
  3. This type of nutrient is the main source of energy
  4. Bile is produced here
  5. Simple stomach animals have these in their saliva, whereas ruminants do not
  6. Iron, Magnesium and Calcium are all types of ________
  7. A fresh supply must always be provided
  8. A polygastric herbivore (e.g. cow) is known as a ________
  9. A polysaccharide not digestible to non-herbivores
  10. The largest part of the ruminant's stomach
Down
  1. The honeycomb-like filter in a ruminant's stomach
  2. The type of bond formed between two amino acids
  3. Glucose is stored in the body in this form
  4. Bile is stored here
  5. A type of plant-based carbohydrate that helps with digestion
  6. Chickens have one of these to help grind down food
  7. A disaccharide made up of two molecules of glucose
  8. Dietary sources of this nutrient include meat, fish and dairy products
  9. Tongue helps move food into a lump called a _____
  10. Polypeptides are broken down into _____ acids

20 Clues: Bile is stored hereBile is produced hereA fresh supply must always be providedGlucose is stored in the body in this formThe largest part of the ruminant's stomachPolypeptides are broken down into _____ acidsThe type of bond formed between two amino acidsThe honeycomb-like filter in a ruminant's stomach...

Dog Nutrition 2024-09-13

Dog Nutrition crossword puzzle
Across
  1. - Moist dog food often in cans or pouches.
  2. - Water content in food or required for health.
  3. - Organic compounds essential for health and growth.
  4. - Additives used to extend shelf life.
  5. - Nutrients providing energy and fiber.
  6. - Adverse reactions to certain food ingredients.
  7. - Additional nutrients given to enhance diet.
  8. - Diet excluding grains like wheat and corn.
  9. - Dry, processed dog food often in small pellets.
Down
  1. - Dehydrated dog food typically in kibble form.
  2. - A diet providing all essential nutrients in proper proportions.
  3. - Inorganic nutrients needed for various bodily functions.
  4. - Measure of energy provided by food.
  5. - Fatty acids that support skin health and inflammation control.
  6. - Nutrients that supply energy and support cell function.
  7. - Nutrient aiding in digestion and bowel health.
  8. - Recommendations for the amount and type of food.
  9. - Fatty acids important for skin and coat health.
  10. - Essential nutrient for muscle and tissue repair.
  11. - Diet consisting of uncooked meat, bones, and vegetables.

20 Clues: - Measure of energy provided by food.- Additives used to extend shelf life.- Nutrients providing energy and fiber.- Moist dog food often in cans or pouches.- Diet excluding grains like wheat and corn.- Additional nutrients given to enhance diet.- Dehydrated dog food typically in kibble form.- Water content in food or required for health....

Nutrition Review 2025-03-27

Nutrition Review crossword puzzle
Across
  1. Substances that the body cannot make on its own but needs for forming healthy bones and teeth.
  2. Nutrient that help build and maintain muscles and tissue.
  3. This nutrient is the body's main source of energy.
  4. Each gram of protein provides the body with how many calories of energy?
  5. Each gram of fat provides the body with how many calories of energy?
  6. A nutrition facts label is based off a 2,000 calorie diet.
  7. ____ soluble vitamins are absorbed by fat.
  8. The nutrient that makes up the greatest percentage of the body.
  9. An individual factor on food choices.
  10. A social influence on food choice.
  11. Type of fat that comes from animals and solid at room temperature.
Down
  1. What nutrient helps to conserve body heat and protects organs from injury?
  2. ______ facts label includes things such as calories, serving size, fat, carbs.
  3. Potatoes are a type of _____ carb.
  4. Trans fats are
  5. Bread, cereal, rice, and pasta are a good source of
  6. Type of fat that comes from plant-based food and liquid at room temperature.
  7. Excess buildup of water-soluble vitamins in your body can be stored for later.
  8. The indigestible portion of plant food that helps move waste through the digestive system.
  9. Where do the 9 essential amino acids come from?
  10. Which food group contains yogurt and cheese?
  11. Calories are considered a food group.

22 Clues: Trans fats arePotatoes are a type of _____ carb.A social influence on food choice.An individual factor on food choices.Calories are considered a food group.____ soluble vitamins are absorbed by fat.Which food group contains yogurt and cheese?Where do the 9 essential amino acids come from?This nutrient is the body's main source of energy....

6.02 Nutrition 2025-05-01

6.02 Nutrition crossword puzzle
Across
  1. —makes up 40-80% of an animal’s body, and is considered by many the most important nutrient
  2. Animals that eat an animal-based diet
  3. —primary source of energy, made up of sugars, starches, cellulose, and gums
  4. —organic compounds made up of amino acids
  5. Fed to provide for the storage of nutrients not used for maintenance, growth, or other functions.
  6. —process of providing or obtaining the food necessary for health and growth
  7. —feed and water that an animal receives
  8. —Provide 2–2.25 times the energy value of carbohydrates and carry fat-soluble vitamins
  9. Animals that eat items of plant and animal origin in their diet
  10. —feed ingredients with crude fiber levels over 18%
Down
  1. Used to address stages of gestation, parturition, and lactation.
  2. Animals that eat a plant-based diet
  3. —inorganic materials (contain no carbon) needed in small amounts
  4. Needed for increasing the size of bones, muscles, organs, and connective tissue.
  5. —total amount and kind of feed that an animal is provided during a 24-hour period
  6. —feed ingredients with crude fiber levels under 18%
  7. —a single feed component in a form and at a level that will help support the life of an animal
  8. —trace organic compounds
  9. Basic nutrient requirements are met to keep vital body processes functioning.
  10. Used to address production of milk, eggs, wool, etc.
  11. Feed material that contains a specific nutrient or included for a specific purpose

21 Clues: —trace organic compoundsAnimals that eat a plant-based dietAnimals that eat an animal-based diet—feed and water that an animal receives—organic compounds made up of amino acids—feed ingredients with crude fiber levels over 18%—feed ingredients with crude fiber levels under 18%Used to address production of milk, eggs, wool, etc....

Nutrition Crossword 2025-02-26

Nutrition Crossword crossword puzzle
Across
  1. Thread-like strands, parts of plants, and structures in the body
  2. Provides advice on what to eat and drink to meet nutrient needs, promote health, and prevent disease
  3. A unit of energy that measures how much heat or energy is needed to raise the temperature of water by a specific amount
  4. Vitamins and minerals needed by the body in very small amounts
  5. Food that has been changed from its natural state
  6. A large molecule made of amino acids that serve many critical roles in the body
  7. The nutrients we need in larger quantities that provide us with energy
  8. A nutritional diagram in the shape of a pyramid
Down
  1. Sugar Molecules
  2. Eating a wide variety of foods in the right proportions, and consuming the right amount of food and drink to achieve and maintain a healthy body weight
  3. The condition that develops when the body is deprived of vitamins, minerals and other nutrients it needs to maintain healthy tissues and organ function
  4. The process of replacing water in the body
  5. Food that has been processed or refined as little as possible
  6. The amount of food you choose to put on your plate and actually eat
  7. Nutrients that help the body function and grow
  8. The amount of vitamins, minerals, and/or protein in a food
  9. A naturally occurring inorganic element or compound having an orderly internal structure and characteristic chemical composition, crystal form, and physical properties
  10. A food that's high in nutrients and compounds that are good for your health
  11. Eating a healthy and balanced diet
  12. Nutrients in food that the body uses to build cell membranes, nerve tissue (including the brain), and hormones

20 Clues: Sugar MoleculesEating a healthy and balanced dietThe process of replacing water in the bodyNutrients that help the body function and growA nutritional diagram in the shape of a pyramidFood that has been changed from its natural stateThe amount of vitamins, minerals, and/or protein in a food...

Basic Nutrition 2025-05-19

Basic Nutrition crossword puzzle
Across
  1. A vitamin required for blood formation and reproduction.
  2. The set of life-sustaining chemical reactions in organisms.
  3. The process of providing food and water to support life functions in animals.
  4. A non-essential carbohydrate component that aids in digestion.
  5. A water-soluble vitamin important for wound healing.
  6. A micro mineral required for hemoglobin production in red blood cells.
  7. The building blocks of proteins; some are essential and must be obtained from food.
  8. A liquid form of lipid providing essential fatty acids and concentrated energy.
  9. Proteins that speed up biochemical reactions, including digestion and DNA replication.
Down
  1. Organic compounds required in small amounts for health and metabolic functions.
  2. A nutrient made of amino acids, important for energy, tissue repair, and hormone production.
  3. A fat-soluble vitamin that aids in calcium and phosphorus absorption.
  4. Works with calcium for healthy bones and teeth.
  5. Inorganic nutrients essential for body processes; classified as macro or micro.
  6. Energy-yielding nutrients divided into soluble and insoluble forms.
  7. A fat-soluble vitamin necessary for eye health.
  8. A solid form of lipid that stores energy and aids in vitamin absorption.
  9. A group of fats and oils used for energy and vitamin transport.
  10. A macro mineral necessary for bone and tooth development.
  11. The most important nutrient, making up about 70% of the mammalian body.

20 Clues: Works with calcium for healthy bones and teeth.A fat-soluble vitamin necessary for eye health.A water-soluble vitamin important for wound healing.A vitamin required for blood formation and reproduction.A macro mineral necessary for bone and tooth development.The set of life-sustaining chemical reactions in organisms....

NUTRITION REVISION 2025-05-26

NUTRITION REVISION crossword puzzle
Across
  1. OBESITY
  2. SATURATED
  3. WATER
  4. VITAMIN C
  5. COLORECTAL CANCER
  6. VITAMIN D
  7. TRANS
  8. FIBRE
  9. OSTEOPOROSIS
  10. MONOUNSATURATED
  11. FATS
  12. CARDIOVASCULAR DISEASE
  13. FOLATE (B9)
  14. CARBOHYDRATE
Down
  1. METABOLISM
  2. TOOTH DECAY
  3. DISCRETIONARY FOODS
  4. HYPERTENSION
  5. PROTEIN
  6. IRON
  7. ANAEMIA
  8. SODIUM
  9. COMMERICAL FACTORS
  10. FORTIFIED
  11. POLYUNSATURATED
  12. CALCIUM

26 Clues: IRONFATSWATERTRANSFIBRESODIUMOBESITYPROTEINANAEMIACALCIUMSATURATEDVITAMIN CVITAMIN DFORTIFIEDMETABOLISMTOOTH DECAYFOLATE (B9)HYPERTENSIONOSTEOPOROSISCARBOHYDRATEPOLYUNSATURATEDMONOUNSATURATEDCOLORECTAL CANCERCOMMERICAL FACTORSDISCRETIONARY FOODSCARDIOVASCULAR DISEASE

Nutrition Crossword 2025-01-16

Nutrition Crossword crossword puzzle
Across
  1. Pills that increase resting metabolic rate
  2. Live beneficial bacteria that support digestive health
  3. Naturaly occuring inorganic nutrients
  4. The types of food and drinks a person regularly consumes
  5. A type of fat created during food processing that can raise cholesterol levels
  6. Vitamins and minerals required by the body in small amounts
  7. A vital nutrients that makes up a large part of the human body
  8. A type of fat that contains high fatty acid molecules
  9. Essential nutrients needed in tiny amounts to regulate body processes
  10. A simple sugar that is the body's primary source of energy
  11. An essential minerals that helps regulate fluid balance
  12. Compounds found in foods that help protect the body from free radiacals
  13. An eating disorder characterized by self-starvation
  14. A type of fat found in all blood cells
  15. Another term for sugar
Down
  1. Products taken to add nutrients to a diet
  2. Not eating for a selected amount of time
  3. An eating disorder with secretive cycles of binge eating followed by purging
  4. Carbon molecule with >1 fat
  5. a state of well-being
  6. A nutrient made up of amino acids
  7. A nutrient that aids digestion
  8. A type of fat found in the blood, used for energy
  9. Sugars added during food production
  10. Main source of energy for your body
  11. A metabolic state where the body burns fat for fuel
  12. acids The building blocks of proteins
  13. The process by which the body breaks down food into nutrients
  14. An energy unit from food
  15. A medication used to help manage type 2 diabetes

30 Clues: a state of well-beingAnother term for sugarAn energy unit from foodCarbon molecule with >1 fatA nutrient that aids digestionA nutrient made up of amino acidsSugars added during food productionMain source of energy for your bodyNaturaly occuring inorganic nutrientsacids The building blocks of proteinsA type of fat found in all blood cells...

Nutrition Final 2025-01-22

Nutrition Final crossword puzzle
Across
  1. Compounds needed in small amounts to sustain a healthy body
  2. Fatty compounds that perform a variety of functions
  3. Essential mineral that helps the body regulate electrolyte balance
  4. A type of unsaturated fat, found in processed food
  5. Building blocks of fat in our body
  6. Type of sugar found in Fruit
  7. Any nutritious substance people and animals eat
  8. Minerals the body needs to keep a healthy balance
  9. Like vitamins also required in small amounts
  10. Complex carbohydrate made in the body, stored in the liver
  11. Nutrients needed in tiny amounts to regulate body processes
  12. Helps break down the food we
  13. Important source of dietary fiber and vitamins
  14. We need this for strong bones and teeth
Down
  1. Healthy fat, good for nerve and brain function
  2. Building blocks of protein
  3. comes from animal sources, and contains LDL cholesterol
  4. Substance that protects cells from damage caused by free radicals
  5. keeps the digestive system healthy
  6. Fat-like substance found in the cells in your body
  7. A person's habit of eating
  8. Energy source that fuels your body
  9. Nutrients the body needs in large amounts to provide energy
  10. Regulates body temperature
  11. add this to your diet to ensure you're getting enough nutrients
  12. condition that happens when you don't drink enough water
  13. Energy yielding nutrient composed of hydrogen, oxygen, nitrogen, and carbon
  14. Unit of energy that measures how much energy is in food
  15. A monosaccharide containing six carbon atoms, it is a simple sugar
  16. Study of food and how it affects health

30 Clues: Building blocks of proteinA person's habit of eatingRegulates body temperatureType of sugar found in FruitHelps break down the food weBuilding blocks of fat in our bodykeeps the digestive system healthyEnergy source that fuels your bodyStudy of food and how it affects healthWe need this for strong bones and teeth...

Nutrition Education 2024-12-09

Nutrition Education crossword puzzle
Across
  1. state characterized by nausea, muscle weakness, restlessness and confusion
  2. nutrients essential in small amounts for most bodily functions but not a source of energy
  3. E, antioxidant that helps regulate inflammation
  4. type of protein provided by animal proteins
  5. cholesterol type that has a laboratory goal of high levels
  6. digestibility associated with plant proteins
  7. slowly digested form of carbohydrate
  8. sugar found without any extraction from original form that contains fiber and nutrients
  9. type of carbohydrate that requires longer digestion time
  10. fat cells in the body
  11. form of protein that has all other nutrients removed
  12. 40% of all supplement sales are of this type
Down
  1. type of fat that does not increase risk of stroke
  2. government body that oversees food additives
  3. substances added to provide the 'essence' of another food
  4. term without a standardized definition
  5. a group of variables that can impact nutrient absorption related to climate
  6. nutrient used by the brain for fuel
  7. the form of omega that is essential for hormone production
  8. nutrient required by every body system and major body functions
  9. nine amino acids that must be contained in the diet
  10. contributes 20-30% of water intake daily
  11. short chains of amino acids
  12. the desire to eat food

24 Clues: fat cells in the bodythe desire to eat foodshort chains of amino acidsnutrient used by the brain for fuelslowly digested form of carbohydrateterm without a standardized definitioncontributes 20-30% of water intake dailytype of protein provided by animal proteinsgovernment body that oversees food additivesdigestibility associated with plant proteins...

Nutrition Crossword 2025-09-21

Nutrition Crossword crossword puzzle
Across
  1. This word means you don't have enough of something(nutrients)
  2. A mineral in your body that carries an electric charge that dissolves in fluids like blood, urine and sweat.
  3. Divide foods based on the nutrients they provide.(two words)
  4. Essential for the human body to stay alive and healthy
  5. A type of nutrient used for energy , insulation and protecting organs
  6. Synonym for No.16
  7. How many grams of protein is in a chicken?
  8. The overall condition of your body and mind, and how well they work together
  9. Helps your body use energy and carry out the important processes
  10. Having the right proportion of different things that everything in your body work well together
Down
  1. The process your body uses to turn food into energy, so you can breathe, move, grow, and stay alive
  2. A fat like substance found in your blood and every cell in your body
  3. Something you have to eat in small amounts to stay health (it is in the food group)
  4. Eating more food than your body needs too for energy and your health
  5. It is one of the main nutrients your body uses for energy.
  6. This when a person has too much body fat , which can harm their health
  7. How many grams of protein a 12-13yr old should have?(Number and word)
  8. A measure of energy that your body gets from food and drinks
  9. The food and nutrients your body needs to grow, stay healthy, and have energy.
  10. If you have less______you could be in risk for bowel cancer

20 Clues: Synonym for No.16How many grams of protein is in a chicken?Essential for the human body to stay alive and healthyIt is one of the main nutrients your body uses for energy.If you have less______you could be in risk for bowel cancerDivide foods based on the nutrients they provide.(two words)A measure of energy that your body gets from food and drinks...

Nutrition Vocab 2025-09-15

Nutrition Vocab crossword puzzle
Across
  1. vitamins and minerals needed in smaller quantities that are crucial for various bodily functions and overall health.
  2. inorganic substances that the body needs for various functions, including building bones and teeth, and regulating metabolism.
  3. a type of carbohydrate that the body cannot digest, important for maintaining healthy digestion.
  4. Facts
  5. a macronutrient that provides energy and supports cell growth; includes saturated, unsaturated, and trans fats.
  6. foods: foods that are high in vitamins and minerals relative to their calorie content, providing more nutritional value.
  7. standard amount of food or drink that is recommended for consumption in one sitting, often used to help individuals understand nutritional values on food labels.
  8. Size
  9. substances in food that the body needs to function properly, including carbohydrates, proteins, fats, vitamins, and minerals.
  10. Groups: categories of food that share similar nutritional properties, such as fruits, vegetables, grains, proteins, and dairy.
  11. practice of managing the amount of food consumed, which helps to maintain a balanced diet and avoid overeating
Down
  1. a condition that occurs when the body loses more fluids than it takes in, leading to a deficiency of water.
  2. organic compounds that are essential for normal growth and nutrition, typically obtained through diet.
  3. a macronutrient that provides the body with energy, found in foods like sugars, starches, and fiber.
  4. Control
  5. Diet: a diet that includes a variety of foods in the right proportions to provide the necessary nutrients for optimal health.
  6. the chemical processes in the body that convert food into energy, including both the breakdown of nutrients and the synthesis of necessary compounds.
  7. essential macronutrients made of amino acids, important for building and repairing tissues in the body.
  8. the process of providing or obtaining the food necessary for health and growth.
  9. foods: foods that have been altered from their original form for convenience or preservation, often containing added sugars, fats, and preservatives.
  10. a macronutrient that provides energy and supports cell growth; includes saturated, unsaturated, and trans fats.
  11. required in large amounts for energy and growth, including carbohydrates, proteins, and fats.

22 Clues: SizeFactsControlthe process of providing or obtaining the food necessary for health and growth.required in large amounts for energy and growth, including carbohydrates, proteins, and fats.a type of carbohydrate that the body cannot digest, important for maintaining healthy digestion....

Skin Nutrition 2025-12-17

Skin Nutrition crossword puzzle
Across
  1. — If poor, it can affect skin tone, elasticity, and healing.
  2. — What proteins support in the body’s tissues.
  3. — Required when clients show nutritional deficiency signs, eating disorders, or medical concerns.
  4. — Most nutrient uptake occurs in the small intestine.
  5. — Condition that fats help reduce.
  6. — Supplied by carbohydrates for normal cellular function.
  7. — Main site where nutrient absorption occurs.
  8. — Nutrient group that includes proteins, carbohydrates, and fats.
  9. — Can lead to dull skin, hair loss, or brittle nails.
  10. — Support tissue repair; essential for skin healing, hair strength, and nail growth.
  11. — Skin quality affected by dehydration or poor digestion.
  12. — Provide energy required for normal cellular function.
  13. — Category of micronutrients
  14. — Benefit supported by micronutrients such as vitamin C, zinc, iron, and omega fatty acids.
Down
  1. — Category of micronutrients
  2. — Plays a critical role in maintaining healthy skin, hair, and nails.
  3. — Process supported by protein intake for the skin.
  4. — Possible result of nutritional deficiencies affecting nails.
  5. — Micronutrient listed that supports collagen production and healing functions.
  6. — Mineral listed under micronutrients supporting skin, hair, and nail outcomes.
  7. — Supports circulation and toxin removal; low levels can affect skin tone and healing.
  8. — Vitamins and minerals that support collagen production and nail strength.
  9. — Possible result of nutritional deficiencies.
  10. — Protein supported by key vitamins/minerals for skin structure and repair.
  11. — Fatty acids listed that support collagen production and nail strength.
  12. — Supported by adequate hydration.
  13. — Help maintain the skin barrier and reduce inflammation.
  14. — Mineral listed that supports collagen production, wound healing, and nail strength.
  15. (— Client outcome supported by nutritional knowledge in beauty therapy.
  16. — Skin function supported by fats.

30 Clues: — Category of micronutrients— Category of micronutrients— Condition that fats help reduce.— Supported by adequate hydration.— Skin function supported by fats.— Main site where nutrient absorption occurs.— What proteins support in the body’s tissues.— Possible result of nutritional deficiencies.— Process supported by protein intake for the skin....

Processed Food 2021-07-29

Processed Food crossword puzzle
Across
  1. Flavor Enhancer
  2. Nutrition to be burnt when there is no energy source
  3. Nutrition as to build cell,tissue and muscle
  4. a substance used to prevent food against decay
Down
  1. Nutrition as Source of Energy
  2. To mix oil and water in food product
  3. a substance that causes an allergic reaction
  4. Artificial Sweetener

8 Clues: Flavor EnhancerArtificial SweetenerNutrition as Source of EnergyTo mix oil and water in food producta substance that causes an allergic reactionNutrition as to build cell,tissue and musclea substance used to prevent food against decayNutrition to be burnt when there is no energy source

A balanced lifestyle 2022-11-24

A balanced lifestyle crossword puzzle
Across
  1. ห้างสรรพสินค้า
  2. เกี่ยวกับอิเล็กทรอนิกส์
  3. ซื้อ
  4. พลังงาน
  5. การพาณิชย์อิเล็กทรอนิกส์
  6. ได้รับ
  7. โภชนาการ
  8. เครื่องมือ, อุปกรณ์
Down
  1. ซื้อ
  2. พืชผัก
  3. สุขภาพดี
  4. พีระมิดอาหาร
  5. ภาวะน้ำหนักตัวเพิ่มขึ้น
  6. ซื้อคืน,ไถ่ถอน
  7. วิถีการดําเนินชีวิตของบคุคล
  8. ความแข็งแกร่ง

16 Clues: ซื้อซื้อพืชผักได้รับพลังงานสุขภาพดีโภชนาการพีระมิดอาหารความแข็งแกร่งห้างสรรพสินค้าซื้อคืน,ไถ่ถอนเครื่องมือ, อุปกรณ์ภาวะน้ำหนักตัวเพิ่มขึ้นเกี่ยวกับอิเล็กทรอนิกส์การพาณิชย์อิเล็กทรอนิกส์วิถีการดําเนินชีวิตของบคุคล

Well-being 2021-02-16

Well-being crossword puzzle
Across
  1. vaiva, sairaus
  2. huonovointinen
  3. ruoansulatus
  4. lääke, parannuskeino
  5. murtuma
  6. tarttuva
  7. rakkula
Down
  1. ummetus
  2. hikoilla
  3. tuhkarokko
  4. kuitu
  5. vamma
  6. aineenvaihdunta
  7. ravinto, ravitsemustiede
  8. kuntoutus

15 Clues: kuituvammaummetusmurtumarakkulahikoillatarttuvakuntoutustuhkarokkoruoansulatusvaiva, sairaushuonovointinenaineenvaihduntalääke, parannuskeinoravinto, ravitsemustiede

Spanish vcb 2023-01-30

Spanish vcb crossword puzzle
Across
  1. gross
  2. fried
  3. cake
  4. sweet
  5. galletas cookies
  6. spicy
  7. smoked
  8. icecream
Down
  1. delicious
  2. baked
  3. spaghetti
  4. nutrition
  5. soup
  6. fresh
  7. sandwich
  8. tasty/flavorful
  9. healthy
  10. desert
  11. grilled
  12. principal entre

20 Clues: soupcakebakedgrossfreshfriedsweetspicydesertsmokedhealthygrilledsandwichicecreamdeliciousspaghettinutritiontasty/flavorfulprincipal entregalletas cookies

st8 2024-11-15

st8 crossword puzzle
Across
  1. Трансплантант
  2. Намеренный
  3. Вор
  4. Искушать
  5. Питание
  6. Страшный, ужасный
  7. Осознать
  8. Подвергать
  9. Переработать
  10. Выгодная сделка
Down
  1. Органы власти
  2. Предупреждение
  3. Сопротивляться
  4. Сборы
  5. Мгновенный
  6. Определение
  7. Иметь склонность к
  8. Требовать
  9. Проход
  10. Восстанавливать
  11. Собирать
  12. Предсказание
  13. На развес

23 Clues: ВорСборыПроходПитаниеИскушатьОсознатьСобиратьТребоватьНа развесМгновенныйНамеренныйПодвергатьОпределениеПредсказаниеПереработатьОрганы властиТрансплантантПредупреждениеСопротивлятьсяВосстанавливатьВыгодная сделкаСтрашный, ужасныйИметь склонность к

La medicina y la salud 2025-01-08

La medicina y la salud crossword puzzle
Across
  1. healthy
  2. to heal
  3. to impact
  4. knowledge
  5. diagnostic
  6. medicine
  7. to feel
  8. to change
Down
  1. nutrition
  2. challenges
  3. affected
  4. symptoms
  5. tools
  6. wellness
  7. to help
  8. weak

16 Clues: weaktoolshealthyto healto feelto helpaffectedsymptomsmedicinewellnessnutritionto impactknowledgeto changechallengesdiagnostic

healthy habits 2024-08-27

healthy habits crossword puzzle
Across
  1. behaviors
  2. work out
  3. choices
  4. deprivation
  5. image
  6. lifestyle
  7. factors
Down
  1. consumption
  2. abuse
  3. pay attention
  4. healthy food
  5. prevention
  6. health
  7. tabaco
  8. anxiety

15 Clues: abuseimagehealthtabacochoicesanxietyfactorswork outbehaviorslifestylepreventionconsumptiondeprivationhealthy foodpay attention

bulletin board 2022-07-12

bulletin board crossword puzzle
Across
  1. nice
  2. work
  3. black and white
  4. leg
  5. lift
  6. hand eye
  7. practice
Down
  1. tumbling
  2. eating
  3. goals
  4. orange
  5. oval
  6. together
  7. fast
  8. sticks

15 Clues: legniceworkovalfastliftgoalseatingorangestickstumblingtogetherhand eyepracticeblack and white

El Bienestar - Spanish Crossword 2022-10-04

El Bienestar - Spanish Crossword crossword puzzle
Across
  1. calorie
  2. sweat
  3. stretch
  4. decaffinated
  5. active
  6. strong
  7. nutrition
  8. protein
Down
  1. anxiety
  2. to meditate
  3. health
  4. to coach/train
  5. weak
  6. body
  7. wellbeing

15 Clues: weakbodysweathealthactivestrongcalorieanxietystretchproteinwellbeingnutritionto meditatedecaffinatedto coach/train

9.5 crossword 2022-11-16

9.5 crossword crossword puzzle
Across
  1. big event in qatar during 2022
  2. where to buy food at school
  3. nutrition
Down
  1. protein
  2. work at home
  3. you get vitamin d from this
  4. carbs full word
  5. bones are made of this
  6. super fruit grown in south east asia
  7. how to hydrate yourself

10 Clues: proteinnutritionwork at homecarbs full wordbones are made of thishow to hydrate yourselfyou get vitamin d from thiswhere to buy food at schoolbig event in qatar during 2022super fruit grown in south east asia

9.5 Crossword 2022-11-16

9.5 Crossword crossword puzzle
Across
  1. protein
  2. nutrition
  3. where to buy food at school
  4. carbs full word
Down
  1. how to hydrate yourself
  2. big event in qatar during 2022
  3. you get vitamin d from this
  4. super fruit grown in south east asia
  5. work at home
  6. bones are made of this

10 Clues: proteinnutritionwork at homecarbs full wordbones are made of thishow to hydrate yourselfyou get vitamin d from thiswhere to buy food at schoolbig event in qatar during 2022super fruit grown in south east asia

Nutrition in Plants 2017-05-01

Nutrition in Plants crossword puzzle
Across
  1. Organisms that live on dead plants and animals.
  2. The process of taking food by an organism.
  3. They take water and minerals from the host plants.
  4. The mode of nutrition where two different organisms work together for their mutual benefit.
  5. The tiny pores in the leaves
Down
  1. Organisms that can make their own food.
  2. The process of making food by the plants for the entire living world.
  3. Organisms that directly or indirectly depend on green plants for nutrition.
  4. The green pigment in the chloroplasts.
  5. Organisms that live on or in other living organisms.

10 Clues: The tiny pores in the leavesThe green pigment in the chloroplasts.Organisms that can make their own food.The process of taking food by an organism.Organisms that live on dead plants and animals.They take water and minerals from the host plants.Organisms that live on or in other living organisms....

Unit 4.01 crossword puzzle 2025-12-04

Unit 4.01 crossword puzzle crossword puzzle
Across
  1. makeover the act or process of making a healthful version without sacrificing flavor.
  2. substitution the act or process of replacing one food for another.
  3. sizes the amount of food, measured in calories or weight, apportioned as a serving at a meal.
  4. a unit of energy. The calories in the foods you eat and the beverages you drink each day play a role in your weight and health status.
  5. a balanced meal that contains appropriate selections from the five major food groups according to ChooseMyPlate.gov.
  6. counseling an ongoing process in which a health professional, usually a nutrition counselor may ask the client how often he or she consumes certain food groups.
  7. security Consistent access to enough safe, nutritious food for an active, healthy life, without resorting to emergency food programs, scavenging, or stealing
Down
  1. size the amount of a food or drink that is generally served.
  2. a person who studies or is an expert in nutrition. Certified Nutritionist Specialist status available after obtaining a Master’s Degree.
  3. deserts areas with limited access to healthy food
  4. a health profession who has university qualifications consisting of a 4-year Bachelor Degree in Nutrition and Dietetics or a 3-year Science Degree followed by a Master’s Degree in Nutrition and Dietetics
  5. planning the process of organizing meals ahead of time.
  6. systems a complex and interconnected processes involved in keeping people fed

13 Clues: deserts areas with limited access to healthy foodplanning the process of organizing meals ahead of time.size the amount of a food or drink that is generally served.substitution the act or process of replacing one food for another.systems a complex and interconnected processes involved in keeping people fed...

Nutrition Crossword 2023-02-07

Nutrition Crossword crossword puzzle
Across
  1. chicken, beef, fish, can also be plant based
  2. zinc, iodine, selenium, copper
  3. food consisting of or containing a lot of sugars, starch, cellulose that can be broken down to release energy
  4. A,C,D,E,K
  5. unit of energy, used to express the nutritional value of foods
  6. Fats type of fat containing a high proportion of fatty acid molecules with at least one double bond, considered to be healthier than saturated
  7. activity requiring physical effort, carried out to sustain or improve health and fitness
  8. Fats vegetable oils, nuts, seeds, and fish
  9. Label required on most packaged food, showing what nutrients and other ingredients are in the food
Down
  1. cucumbers, lettuce, carrots, zucchini
  2. the process of providing or obtaining the food necessary for health and growth
  3. strawberries, apples, bananas, kiwi
  4. the current nutrition guide published by the US Department of Agriculture’s Center for Nutrition
  5. rice, wheat, bread, pasta
  6. Fats type of fat containing a high proportion of fatty acid without double bonds, considered to be less healthy
  7. milk, cheese, yogurt

16 Clues: A,C,D,E,Kmilk, cheese, yogurtrice, wheat, bread, pastazinc, iodine, selenium, copperstrawberries, apples, bananas, kiwicucumbers, lettuce, carrots, zucchiniFats vegetable oils, nuts, seeds, and fishchicken, beef, fish, can also be plant basedunit of energy, used to express the nutritional value of foods...

Interrelated Concepts 2022-03-27

Interrelated Concepts crossword puzzle
Across
  1. Specific foods are person may eat can be affected by many things, including age, ethnicity, and spiritual practices.
  2. Proper nutrition, including adequate protein and albumin, are required if this is impaired.
  3. Open and honest dialogue is often needed to address nutritional concerns
Down
  1. nutritional needs change throughout a person’s life; impairments in this may lead to issues with nutritional intake.
  2. These must be balanced to have proper nutrition; nutritional intake may need to be adjusted if an imbalance is present.
  3. This is necessary to correct nutrition impairment and ensuring the patient remains compliant.
  4. Poor nutrition can slow down the body’s processes, causing fatigue; some disorders from this concept require special diets
  5. Can be impaired with lack of adequate nutrition, leading to slower thought process and slower speech; an impairments with this concept can lead to inadequate or excessive nutrition intake

8 Clues: Open and honest dialogue is often needed to address nutritional concernsProper nutrition, including adequate protein and albumin, are required if this is impaired.This is necessary to correct nutrition impairment and ensuring the patient remains compliant....

Rhone 2114 Intro 2022-01-21

Rhone 2114 Intro crossword puzzle
Across
  1. early stage of a nutrient deficiency; nutrient stores declining
  2. nutrition assessment that measures body size or composition
  3. when new nutrients are added to a food, it is considered _.
  4. acronym; nutrition care process
Down
  1. beneficial nonnutrients found in plants
  2. when nutrients are added back to a food, it is considered _.
  3. the most subjective form of nutrition assessment
  4. early stage in nutrient deficiency; abnormal functions inside the body
  5. building block for tissue synthesis

9 Clues: acronym; nutrition care processbuilding block for tissue synthesisbeneficial nonnutrients found in plantsthe most subjective form of nutrition assessmentnutrition assessment that measures body size or compositionwhen new nutrients are added to a food, it is considered _.when nutrients are added back to a food, it is considered _....

Health Vocab Crossword 2021-03-03

Health Vocab Crossword crossword puzzle
Across
  1. ear
  2. avoid
  3. flu
  4. stress
  5. aspirin
  6. full
  7. syrup
  8. height
  9. yoga
  10. diet
  11. healthy
  12. level
  13. nutrition
Down
  1. fever
  2. cough
  3. empty
  4. energy
  5. weak
  6. chest
  7. fiber
  8. iron
  9. allergy
  10. to breathe
  11. age
  12. carbohydrate
  13. calcium

26 Clues: earfluageweakironfullyogadietfevercoughemptychestfiberavoidsyruplevelenergystressheightaspirinallergycalciumhealthynutritionto breathecarbohydrate

리딩튜터 입문 3-1 아빠 자격시험이요? 2013-03-05

리딩튜터 입문 3-1 아빠 자격시험이요? crossword puzzle
Across
  1. ~를 돌보다
  2. 또하나
  3. 전국적으로
  4. 육아
  5. 대학교
  6. 강의실
  7. ~대신에
  8. 결과
  9. 영양
  10. 예시
Down
  1. 증명서
  2. 목적, 목표
  3. 성격, 특징, 등장인물
  4. 자격
  5. 잡다, 개최하다
  6. ~까지
  7. 시작하다
  8. 유아
  9. 입학
  10. 임신
  11. 성적, 점수
  12. 포함하다
  13. 부분적으로

23 Clues: 자격육아유아입학임신결과영양예시증명서또하나~까지대학교강의실시작하다~대신에포함하다전국적으로부분적으로목적, 목표~를 돌보다성적, 점수잡다, 개최하다성격, 특징, 등장인물

La Escuela Crossword Puzzle Ethan Schemmel 2022-04-22

La Escuela Crossword Puzzle Ethan Schemmel crossword puzzle
Across
  1. Government
  2. Technology
  3. Spanish
  4. Health
  5. Algebra
  6. World History
  7. PreCalculus
  8. Band
  9. English
  10. Geometry
  11. Anatomy
Down
  1. Driver’s Ed
  2. Economy
  3. Nutrition
  4. Creative writing
  5. Geography
  6. Chemistry
  7. Psychology
  8. Journalism
  9. Physics
  10. Music
  11. Biology
  12. Choir
  13. Art
  14. Math

25 Clues: ArtBandMathMusicChoirHealthEconomySpanishAlgebraPhysicsBiologyEnglishAnatomyGeometryNutritionGeographyChemistryGovernmentTechnologyPsychologyJournalismDriver’s EdPreCalculusWorld HistoryCreative writing

How unhealthy are processed foods? 2024-05-23

How unhealthy are processed foods? crossword puzzle
Across
  1. niekorzystny wpływ na zdrowie (2 słowa)
  2. uzyskany
  3. zachowanie
  4. wzór
  5. śmiertelność
  6. podatek
  7. powiązywać
  8. syntetyzowane
  9. stwierdzać
  10. choroba
  11. przemysłowo
  12. zakres
Down
  1. składniki
  2. dietetyczny
  3. niedobór
  4. zmieniać
  5. bochenek
  6. Odżywianie
  7. założenie
  8. uzależniający
  9. dodatek
  10. otyłość
  11. obwiniać

23 Clues: wzórzakrespodatekdodatekotyłośćchorobaniedobórzmieniaćuzyskanybochenekobwiniaćskładnikizałożeniezachowanieOdżywianiepowiązywaćstwierdzaćdietetycznyprzemysłowośmiertelnośćuzależniającysyntetyzowaneniekorzystny wpływ na zdrowie (2 słowa)

Anatomy-Physiology - Aura Suprema 2023-01-02

Anatomy-Physiology - Aura Suprema crossword puzzle
Across
  1. Power house of the cell
  2. DNA Maintenance & RNA transcription
  3. intestine absorption of food and nutrition is done mainly from
  4. Study of size, shape and structure of body
  5. Tissue responsible for the movement of our body
  6. Study of cells
  7. organ responsible for metabolism of food and drugs
  8. Translation of RNA into proteins
Down
  1. cells of stomach that secrete hydrochloric acid
  2. System that transports oxygen and nutrition to the entire body
  3. Structural and functional unit of kidneys
  4. Study of tissues
  5. large intestine is also called as
  6. Spincter present at lower end of the esophagus
  7. Study of function of organs and body systems
  8. type of connective tissue

16 Clues: Study of cellsStudy of tissuesPower house of the celltype of connective tissueTranslation of RNA into proteinslarge intestine is also called asDNA Maintenance & RNA transcriptionStructural and functional unit of kidneysStudy of size, shape and structure of bodyStudy of function of organs and body systems...

EDUCATION 2022-09-13

EDUCATION crossword puzzle
Across
  1. uzdolniony
  2. mieć-zaległości
  3. uczęszczać
  4. prześladowca
  5. stopień-naukowy
  6. odżywianie
  7. wymagający
  8. praca-dyplomowa
  9. ukonczyć-studia
Down
  1. podobać-się
  2. zakłócający-spokój
  3. czarny-charakter
  4. pobłażliwy
  5. kujon
  6. zapisać-się
  7. wykład
  8. specjalizować-się

17 Clues: kujonwykładuzdolnionypobłażliwyuczęszczaćodżywianiewymagającypodobać-sięzapisać-sięprześladowcamieć-zaległościstopień-naukowypraca-dyplomowaukonczyć-studiaczarny-charakterspecjalizować-sięzakłócający-spokój

Nutrition 2019-09-11

Nutrition crossword puzzle
Across
  1. The scientific study of food
  2. the process by which autotrophs make their food
  3. organisms that feed on plants
  4. organisms (as Bilharzia worm) that harm other organisms
  5. organisms that feed on animals
Down
  1. the organisms which make their own food
  2. the nutrition in which the organisms get their food from other organisms
  3. the nutrition in which autotrophs can make their food
  4. organisms that feed on both plants and animals

9 Clues: The scientific study of foodorganisms that feed on plantsorganisms that feed on animalsthe organisms which make their own foodorganisms that feed on both plants and animalsthe process by which autotrophs make their foodthe nutrition in which autotrophs can make their foodorganisms (as Bilharzia worm) that harm other organisms...

Classes 2020-10-14

Classes crossword puzzle
Across
  1. Health
  2. Physical education
  3. Social studies
  4. Military
  5. Automobile technology
  6. Mathematics
  7. Construction
  8. Natural science
  9. Theator
  10. Art
  11. Chemistry
Down
  1. Interior design
  2. Band
  3. Technology
  4. Music
  5. Algebra
  6. French
  7. Meals and nutrition
  8. Spanish
  9. History
  10. Biology
  11. English
  12. Dance

23 Clues: ArtBandMusicDanceHealthFrenchAlgebraSpanishHistoryBiologyEnglishTheatorMilitaryChemistryTechnologyMathematicsConstructionSocial studiesInterior designNatural sciencePhysical educationMeals and nutritionAutomobile technology

food class 2014-05-13

food class crossword puzzle
Across
  1. Food Guide
  2. modification
  3. disorder
  4. pressure
  5. ratio
  6. composition
  7. allergy
  8. span
  9. weight
  10. intolerance
  11. Life Cycle Nutrition Key Terms Page 2
  12. exercise
  13. mass index (BMI)
Down
  1. diabetes
  2. foods
  3. diet
  4. eating disorder
  5. Dietary Allowance (RDA)
  6. exercise
  7. food
  8. management
  9. nervosa
  10. metabolism

23 Clues: dietfoodspanfoodsratioweightnervosaallergydiabetesdisorderpressureexerciseexerciseFood Guidemanagementmetabolismcompositionintolerancemodificationeating disordermass index (BMI)Dietary Allowance (RDA)Life Cycle Nutrition Key Terms Page 2

lesson 16 2024-02-01

lesson 16 crossword puzzle
Across
  1. ποσότητα / ποσό
  2. βασικός
  3. αυξάνω
  4. που έχει απομείνει
  5. επεξεργάζομαι / διαδικασία
  6. ετήσιος
  7. πείνα
  8. σπατάλη / σπαταλώ
  9. πολίτης
Down
  1. διατροφή
  2. χωματερή
  3. πετάω / παρατάω, εγκαταλείπω
  4. σοφά, έξυπνα
  5. μειώνω, ελαττώνω
  6. μολύνω
  7. φρέσκος
  8. στατιστικά στοιχεία
  9. αναπτυγμένος
  10. ανεπαρκής, κακός σε ποιότητα
  11. έρευνα

20 Clues: πείναμολύνωαυξάνωέρευναβασικόςφρέσκοςετήσιοςπολίτηςδιατροφήχωματερήσοφά, έξυπνααναπτυγμένοςποσότητα / ποσόμειώνω, ελαττώνωσπατάλη / σπαταλώπου έχει απομείνειστατιστικά στοιχείαεπεξεργάζομαι / διαδικασίαπετάω / παρατάω, εγκαταλείπωανεπαρκής, κακός σε ποιότητα

Hilo-12 Lia 2022-12-14

Hilo-12 Lia crossword puzzle
Across
  1. uso terapéutico de aceites esenciales
  2. comida/nutrition
  3. separada
  4. apto para el deber
  5. los dos
  6. expresar
  7. difícil
  8. cuidar
  9. inutil
  10. faltar
  11. deseo
Down
  1. terapia en el agua
  2. dinero
  3. precaucion
  4. casa
  5. apartado
  6. ofecer
  7. saludable
  8. sufrimiento
  9. iniciar

20 Clues: casadeseodineroofecercuidarinutilfaltarlos dosdifíciliniciarseparadaapartadoexpresarsaludableprecaucionsufrimientocomida/nutritionterapia en el aguaapto para el deberuso terapéutico de aceites esenciales

Vocabulario 2023-01-27

Vocabulario crossword puzzle
Across
  1. caffeine
  2. to stay in shape
  3. to sweat
  4. aerobics class
  5. calorie
  6. decaffeinated
  7. well-being
  8. muscle
Down
  1. vitamin
  2. of pressure
  3. mineral
  4. massage
  5. to train
  6. fat
  7. calm, quiet
  8. nutrition
  9. active
  10. weak
  11. protein
  12. strong
  13. cholesterol
  14. treadmill

22 Clues: fatweakactivestrongmusclevitaminmineralmassageproteincaloriecaffeineto trainto sweatnutritiontreadmillwell-beingof pressurecalm, quietcholesteroldecaffeinatedaerobics classto stay in shape