foods Crossword Puzzles

18 Clues: Heatproof glass dish used for baking • Appliance used to keep foods cold and fresh • Flat pan with short sides, used to baking cookies • Appliance used to mix, chop, or purée foods quickly • Small knife used for peeling and cutting small foods • Tool used to level dry ingredients in measuring cups • A handheld tool with tines, used for eating or mixing • ...

34 Clues: To make straight • Coating foods with flour • To cook a food in sugar syrup • To remove the center of a fruit • To add flavor and spice to foods • To use a grinder to break up foods • To shape a food by hand or by mold • To cut food into large thin pieces • To crush food into a smooth mixture • To cut off a very thin layer of peel • To pulverize food in crumbs or powder • ...

14 Clues: lift flat foods • cooking food in an oven • a long tube with a bulb • clicing meat and poultry • places inside a saucepan • stir foods during cooking • cut vegetables and cheese • brush hot foods with sauce • cook for a short time slowly • cooking food on top of the range • used for browning and frying foods • small bowl on the end of a long hande • ...

12 Clues: Long and green • Green and round • Purple and bitter • Grows in the forest • Sounds like a parrot • Tastes good when fried • Popular green vegetable • Popular in Asian cooking • Used to make food spicier • A popular sauce ingredient • Popular food in Western cuisine • Yellow and used in many products

12 Clues: EGG • RICE • CAKE • FISH • SODA • BREAD • SALAD • PIZZA • COOKIE • CHICKEN • SANDWICH • MILKSHAKE

12 Clues: Pepsi • tojás • ropogós • a sült krumpli alapja • ebből készül a popcorn • Testünk 80%-kát is ez adja • Töltött káposzta fő alapanyaga • a pizzakrémek alapja (zöldség) • szülinapra is ezt szokták sütni • az olaszok egyik kedvenc tésztája • az angol teljes reggeli egyik fontos húsa • fő összetevői a marhahús sajt paradicsom és a zsemle

12 Clues: past whit sauce • sausage and bread • breakfast whit milk • is located in the sea • tradicional food Italian • Tradicional food Mexican • Tradicional food Japanese. • fast food........(Mac Donal) • animal the farm....... pio pio • dessert cold whit lemon and cookies • food eaten whit chopstick,(Japanese) • dessert that is given in the birthay

12 Clues: Red fruit • Long snack • Round snack • White drink • Yellow fruit • Orange fruit • Red vegetable • fries Potatoes • Two pieces snack • Orange vegetable • Sweet round snack • Green small vegetables

12 Clues: Potatoes • Red fruit • Long snack • Round snack • White drink • Yellow fruit • Orange fruit • Red vegetable • Orange vegetable • Two pieces snack • Sweet round snack • Green small vegetables

12 Clues: a yellow fruit • a basic Italian food • a fruit which is red • we don't like to eat this veg • lots of people a allergic to it • most of us kids eat in the morning • it goes with many sauces and stews • Sprouts when its dinner some time like • a meal which we usually have for school • there made from China you use chopsticks • a often fast food item which can be doubled • ...

12 Clues: dzus • kura • parky • torta • pizza • mrkva • banan • stejk • mlieko • jablko • hrasok • sandwich

12 Clues: Long, thin noodles with a tasty sauce, often served with meatballs. • Small and sweet cakes, often topped with colorful frosting and sprinkles. • Smoothie A refreshing drink made by blending fresh fruits, yogurt, and ice. • Cream A sweet, cold treat with many flavors, often served in a cone or a bowl. • ...

12 Clues: A white liquid that comes from cows and is good for making bones strong. • A long, orange vegetable that grows in the ground and is good for your eyes. • A tasty meat that comes from a bird and can be cooked in many different ways. • A small, oval object that comes from a chicken and can be cooked in many ways. • ...

12 Clues: only dissolve in fatty acids • is “High density Lipoprotein” • fats Semi solid or liquid at room temp • are the chemical chains that make up fats. • Fats that usually come from ANIMAL sources • butter substitute made with fat from plants • fat extracted from milk and churned into a solid • Fats Found in veggies, fish, semi-liquid at room temp. • ...

12 Clues: Italian pie • Japanese roll • Georgia emojoi • Happy Birthday! • Under the weather? • Hard or soft shell? • Tomato dip or dance? • Salty briny cucumber • Americans grill these • Smile for the camera! • One a day keeps the doctor away • You can tune a piano but you can't

18 Clues: danger • spread • sickness • spread through food • transfer of pathogens • physical hazard for foods • chemical hazard for foods • living type of food hazard • number of types of hazards • biological hazard for foods • this is where pathogens are • products that may get in to food • hazards that are naturally in food • most foodborne illnesses are _______ • ...

19 Clues: self starvation • come from plants • eating to excess • tumors that are cancer • makes up 82% of your body • come from animal products • tumors that are not cancer • food that is found in its original form • come from lean animal products and plants • eating many different types of natural foods • organic compounds that maintain body functions • ...

12 Clues: Scrambled • Bears Meal • Layered Pasta • Morning Yummy • Popeye's Food • Main Side Dish • Fried or Scampi • Yellow Nibblets • Formed Hamburger • Starchy Goodness • Thanksgiving Star • Crispy Deliciousness

12 Clues: A common side dish • Something vegans don't like • Something that comes from cows • A famous drink you get in a café. • the Colonel Sanders likes this food. • they can play hoop-la with this food • A drink your not allowed until your 18 • something that has many layers of bread • Something you eat a lot around Easter time. • A bubbly drink your not allowed until your 18 • ...

12 Clues: A large meal for many people • to crush with the teeth; chew with a crushing noise. • A fluffy bread treat, containing many thin layers of bread. • a soft candy made of sugar, butter, milk, chocolate, and sometimes nuts. • the yellow and principal substance of an egg, as distinguished from the white. • ...

12 Clues: Rats like it. • Snow White ate it. • McDonald's it's Delicious. • Black, sweet, and melts easily. • Sweets with a hole in the middle. • Spicy food eaten with rice or naan. • People eat it on birthdays and Christmas. • Rabbits like it, and I dislike it very much. • Italian food, thin dough with ingredients on it. • In Japan, people enjoy cracking them open in the summer. • ...

12 Clues: Italian food. I like Carbonara. • Indian food. This food is spicy. • Round and has a big hole in the middle. • We often eat on birthday. This is so sweet. • Use many vegetables. We often eat with dressing. • A dish of various ingredients cooked in a sauce. • Round and large. A variety of ingredients on top. • Some ingredients sandwiched between two round buns. • ...

12 Clues: Long, thin pasta • We eat this at noon • The first meal of the day • They make wine out of this • British call this aubergine • The meat of hogs used as food • The most popular aloholic drink • A mixture of water, lemons and sugar • A thing that is used instead of sugar • Red meats contain this more than white meats • A person who serves the food in a restaurant • ...

12 Clues: A delicious round dish with melted cheese and toppings on a soft crust, like a slice of heaven for your taste buds. • A delightful Japanese dish with raw fish and rice, like a mini-adventure for your taste buds with every roll or bite. • A small and adorable cake, often topped with frosting and sprinkles, making birthdays and celebrations extra special. • ...

12 Clues: Rabbit • Ketchup • For breakfast • Sausage enroll • Cake with a hole • Beef patty on a ban • Jerry's favorite food • Salmon are examples of • Monkey's favorite food • Spaghetti is a type of • Fruit from Snowhite's witch • A great way to get calcium for your bone

12 Clues: it is yellow • it is a yellow fruit • they are black or green • you can eat it at mcdonald • we eat it,lions eat it too. • used for birthdays or parties • the cute hopping animal like it • yellow and delicious when boiled • sweet and eat it mostly in summer time • very yummy when it is cooked or boiled. • you can eat that in morning or with chocolate • ...

12 Clues: Pig • Red fruit • Came from cows • Red, round fruit • People drink this • Seen a lot during halloween • Fruit with color as its name • Red fruit, with a lot of seeds • Orange and grows in the ground • People eat them mashed sometimes • Sometimes eaten with tomato sauce • Sometimes eaten with butter spread onto it

12 Clues: A yellow fruit that is sweet and easy to peel. • A crunchy fruit that can be red, green, or yellow. • A type of meat people eat grilled, fried, or baked. • A mix of greens and veggies, sometimes with dressing. • Long or short noodles often eaten with sauce and cheese. • Tiny white or brown grains that go well with many meals. • ...

12 Clues: a typical italian food • a candy made of coconut • there's a lot in Ireland • A Well-known dish from Japan • it's small and purple or green • French sweets many people known • a fruit that can be red or green • It’s red inside and green outside • People drink its juice on the beach • kids love it and it's great in summer • It's a sweet and long fruit and it's yellow • ...

12 Clues: liquid • air to flower • off dry foods • and turns food • hot foods tongs • beats and stirs • peel vegetable's • for light beating • hot foods like cake • a lab your hair should be • this to use dry ingredient's • this before putting more foods on it cutting board

24 Clues: A measurement of energy in food • Sugars that are absorbed quickly • Marked with letters of the alphabet • Essential nutrients found in the earth's crust • Chemical substance in food that helps maintain the body • Nutrient processed by bacteria and turned into vitamins • A food that has nutrients lost during processing added back • ...

22 Clues: AI 1,500 ug; added salt in the diet • RDA 2.4 ug; primarily from animal products • AI 5 mg; widely distributed in foods, liver • AI 30 ug; most foods, egg yolks, meat, milk • RDA 1.1-1.2 mg; pork, whole grains, enriched cereals • RDA 1.1-1.3 mg; dairy products, whole grains, enriched cereals. • RDA 15 mg; primarily in plant foods, especially oils from plants. • ...

20 Clues: To cut into very small pieces • To cut foods into small pieces. • To cut into extremely fine pieces. • To gently mix two or more ingredients together • To mix to the specified state with a wire beater • To cook and brown food in a specified amount fat • To mix ingredients just until thoroughly combined. • fry To brown and cook foods in fat in a shallow pan • ...

23 Clues: Cleans out your intestines. • A liquid essential to the body. • The process of converting food to energy. • Found in table salt and in processed foods. • A fat found in milk, cheese, chocolate,or meats. • A fat found in fish, avocadoes, eggs, oil, or nuts. • Sugars added during the manufacturing of the product. • Part of the product that states its nutritional facts. • ...

30 Clues: To shape food by hand • To coat a food with flour • To pulverize food into crumbs • To use a masher to crush food • To remove the center of foods • To Cover food in another food • To cook food in a sugar syrup • To heat sugar until it darkens • To coat foods in a glossy liquid • To make long thin cuts to a food • To divide food into smaller parts • ...

24 Clues: The opposite of saturated fat • There are 13 of these you need everyday • These are essential that you need everyday • a type of fat containing high amounts of fat • list listed foods by weight on the food box • Group of foods that are similar to each other • The clear substance you need to drink everyday • sugars added during the process of making foods • ...

19 Clues: to cook foods with heat from above • heat is transferred to food by water • the browning of sugar caused by heat • heat is transferred to food with water • the reaction that occurs when proteins brown • the term used when food product is tender enough • used for cutting breads, cakes and similar items • to cook in a moderate amount of fat in an uncovered pan • ...

21 Clues: mix cakes • cut pizza • cook chili • mash potato • peel potato • peel carrots • bake or cook • blend fruits • flip burgers • whisk batter • shred cheese • mixing stews • cook meatloaf • scooping soups • blend pastries • strain noodles • processes foods • measure liquids • scoop cold cream • cook smaller foods • measure ingredients

23 Clues: A liquid essential to the body. • The process of converting food to energy. • Found in table salt and in processed foods. • A fat found in milk, cheese, chocolate,or meats. • A fat found in fish, avocadoes, eggs, oil, or nuts. • Fiber Cleans out your intestines. • Sugars added during the manufacturing of the product. • ...

12 Clues: foods save L______ time . • foods should be used for ________ recipes • must be reheated fully at ______ temperatures. • list of _________ is needed on label of product • the carbohydrate needed in order for jam to set. • helps release the carbohydrate from fruit during boiling ? • N___________ information is optional unless a claim is made . • ...

11 Clues: cook foods at a ____ temperate • keep foods at their required _______ • thoroughly ______ foods before eating. • _______ any foods that look bad or have mold. • keep all ____ foods separate from other foods. • _______ or germs grow best at room temperature. • always wash your _____ before preparing a meal. • _____ fruits and vegetables in warm water before eating them. • ...

24 Clues: A serrated edged knife • Used for measuring liquids • A heavy pan for meat and poultry • A flat pan for cookies and biscuits • Used for gripping and lifting foods • A swivel blade for paring vegetables • Pan used for plain and layered cakes • A sectioned pan for rolls or cupcakes • Used for browning, sauteing, and frying • A pan with a handle for sauces and liquids • ...

15 Clues: is the heating of foods • could result from a hazard • personal protective equipment • has the potential to cause harm • the use of decorations on foods • hazards such as cleaning products • hazards such as fungi and bacteria • the ... zone between 4 and 39degrees • hazards such as nail, screw and glass • potential hazardous food abbreviation • ...

12 Clues: The foods you eat regularly. • Good for your body and keeps you strong. • Plant foods that give vitamins, fibre, and energy. • What food gives your body to move, play, and learn. • Part of your body that helps you move and be strong. • Nutrients in plant foods that give your body energy. • Foods like bread, rice, pasta, and cereal that give energy. • ...

12 Clues: foods save L______ time . • is optional unless a claim is made . • foods should be used for ________ recipes • list of _________ is needed on label of product • the carbohydrate needed in order for jam to set. • once cooked must be kept below _____ degrees celcius . • helps release the carbohydrate from fruit during boiling ? • ...

24 Clues: Used to measure liquids • Adds air to dry ingredients • a knife with a serrated blade • for flipping or turning over foods • You whip eggs or cream and add air • Metal flat pan used to bake cookies • Utensil used to lift and hold foods • a device used to cut open metal cans • Used for folding ingredients together • a cup shaped spoon with a long handle • ...

18 Clues: Fuel source • Unit of food & energy • Undernutrition or imbalance • Adding or treating with water • Carbs that humans can't digest • Eating a healthy, balanced diet • Representation of healthy servings • Molecule of amino acids. Ex: steak • The amount of food you choose to eat • Substances naturally formed in the Earth • Eating healthy servings of nutritious foods • ...

24 Clues: A serrated edged knife • Used for measuring liquids • A heavy pan for meat and poultry • Used for gripping and lifting foods • A flat pan for cookies and biscuits • Pan used for plain and layered cakes • A swivel blade for paring vegetables • A sectioned pan for rolls or cupcakes • Used for browning, sauteing, and frying • A pan with a handle for sauces and liquids • ...

20 Clues: Wash hands in warm _____ water. • Cook this food at 71°C or 160°F. • Cook this food at 63°C or 145°F. • Cook this food at 74°C or 165°F. • Keep raw and/or risky foods here. • You should thaw food in the ______. • Keep eggs in their _________________. • How long you should wash your hands for. • Do this to countertops before beginning to cook. • ...

16 Clues: Fish toxin • Measuring device • First word of FIFO • Area to store food • To sterilize water • Shellfish bacteria • Wash! Rinse! ______ • Rapidly chill down food • "Temperature ____ Zone" • Reduced Oxygen Packaging • Don't use it on a grease fire • Keep cold foods cold, hot foods • Don't forget to wash ____ hands • Keep raw food away from cooked foods • ...

25 Clues: a soft frozen food • a small sweet desert • a portion of an object • a popular italian food • a popular breakfast food • a point in the night sky • a good quality of tasting • helps to keep dishes clean • a food that comes from cows • used to power many vehicles • the day before the past day • a food that smells really bad • something that keeps food cold • ...

24 Clues: to flatten dough • used to remove lids • used to cut ingredients on • used to turn cooking items • used to grate differnt foods • used to level dry ingredients • used to measure small amounts • used to mix thick ingredients • used to drain and rinse foods • used to prevent burning hands • item used for dry heat cooking • last step in dishwashing process • ...

29 Clues: you feel more comfortable and show your consideration for others. • Picnics that include grilled foods are called cookouts or _____________________. • A request for a restaurant to hold a table for a guest is a(n) _____________________. • Light foods or beverages served to stimulate the appetite are called _____________________. • ...

25 Clues: Toasts bread • Rolls out dough • Has serrated edges • Beats, mixes, stirs • Liquifies food quickly • Used for steaming food • Also called frying pans • Slices meat and poultry • Drains liquids from foods • Shows when food is cooked • Stores food at low temperatures • Protects countertop while cutting • Shallow pans with handles on both ends • Removes food from spoons, sides of bowls • ...

16 Clues: AB, A-, B+, O • eliminates gluten • no cooked foods at all • no animal products at all • 1950's _____ your weight away • 63% of weight loss is maintained • 78% experience weight loss with app • designed by a former french physician • drink made up of honey, lemon, peppers • Illegal diet that introduces a worm into your body • low carb, high protein, often causes kidney issues • ...

12 Clues: maccas • crunchy and sweet • full of potassium • sold at Bunnings ;) • dairy cold sweetness • leAF lettuce and tomatos • sugar, sugar, and more sugar • oil filled bread with toppings • dairy and usually is on top of pasta • tortilla chips with cheese and salsa • the seas weed and rice and a little fish • slippery and mostly bought in cans of tomato sauce inside

12 Clues: a Mexican food • an Italian noodle • an Indonesian chip • meat patty between two buns • a food that is made from corns • Indonesian favorite instant food • a Japanese noodle with a special broth • a circle dessert with sprinkles and cream • a food that looks like a brick and it's brown • a round dessert, on top is butter and maple syrup • ...

12 Clues: meat patty • white meat • from a chicken • meat in a shell • meat from a pig • dough with sauce • comes from animals • cheese in a tortilla • chips with a yellow sauce • breakfast item from a pig • breakfast item made from pork • lettuce with select vegetables

12 Clues: meat patty • white meat • from a chicken • meat in a shell • meat from a pig • dough with sauce • comes from animals • cheese in a tortilla • chips with a yellow sauce • breakfast item from a pig • breakfast item made from pork • lettuce with select vegetables

12 Clues: 4 • 6 • 8 • 7 • 5 • 1 • 2 • 9 • 3 • 11 • 12 • 10

12 Clues: Red fruit • Delicious pasta • Yellow vegetable • Olive gives us it • The monkey eats it • The hare is eating it • Makes delicious juice • The hen gives it to us • We make it from the flour • White liquid very hygienic • We get it from the animals • The favorite food of the Chinese

12 Clues: liha • kala • riisi • murot • leipä • keitot • nuudelit • salaatti • piirakat • spagetti • kanamunat • jälkiruoka

12 Clues: Carro chefe da nossa alimentação. • diz que essa fruta tem uma coroa. • Comemos no café da manhã e da tarde. • Alguns dizem que podem ser problemas. • É vermelha por dentro e tem sementes. • Passamos no pão e é derivado do leite. • Bebês e crianças gostam muito de beber. • À maioria não fica sem tomar pela manhã. • Essa fruta é gostosa in natura e em calda. • ...

12 Clues: cola Simular to Pepsi. • You eat it on your birthday! • Comes from a pig. And can be crunchy. • Skinny and deep fried and is a potato. • it can be very long. And is very popular. • Very good in the summer. and made from cream • Basicly rice with soy sauce. My favorite food. • Has a hole in the middle. It is oval. Cops' favorite • ...

12 Clues: eau • pain • miel • lait • beurre • viande • tomate • gâteau • fromage • nouilles • champignon • pommes de terre

12 Clues: very chocolately • alaina eats these • patrick eats this • when you are hungry • a very popular candy • always a good option • when we are splurging • for a cold day at home • camila loves these chips • always comes with burgers • camila also loves these chips • its a berry that is sweet and red

15 Clues: food • food • foods • drink • meals • snack • meals • food. • priced • produce • appetite • breakfast • additives • poisoning • of hunger

12 Clues: spice, hot • herb, yellow • citrus, yellow • vegetable, purple • fruit, white inside • vegetable, popeye's fav • vegetable, yellow, sweet • vegetable, found in salad • citrus fruit, green outside • fruit, yellow, unique shape • fruit, watery, red or yellow • kitchen spice, round, light brown

23 Clues: An unborn baby • To produce milk • healthy mall food • adults need ____ energy • a good field trip snack • Never warm bottles in a ___ • turn off the ____ while eating • Breastmilk contains important ___ • adults should choose ___-____ foods • The time between conception and birth • Sipping a bottle in bed can lead to ___ • Birth defects in the spine is called____ • ...

15 Clues: Always cook this food thoroughly. • Foods can be thawed in this appliance. • Bacteria spread from one food to another. • Pick up frozen items _____ at the grocery store. • Best place to thaw meats and other frozen foods. • 41-135 degrees is the range of this ______ zone. • Store raw meat in this place in the refrigerator. • ...

15 Clues: A single-celled microorganism. • A plan for managing income and expenses. • A list of the foods to be served at a meal. • A set of instructions for preparing a specific food. • The average amount or number of servings a recipe makes. • Maintaining conditions to prevent disease and promote good health. • ...

16 Clues: helps protect the body from disease • diet that focuses on plants for food • substance found in food that nourishes your body • grains that have had the nutritious outer layer removed • foods that are grow, processed, and sold within a certain area • developed by USDA to remind Americans to choose balanced meals • ...

15 Clues: simple carbs • complex carbs • essential acid • loss burns fats • processed foods • from plant foods • from animal foods • stored in the liver • three essential fats • converts food into energy • hormone made by your pancreas • sugar molecules known as glucose • can be found in plants and animals • hormone that reduces hunger levels • These macronutrients give you 9kcal per gram

24 Clues: Name a leafy green vegetable that is rich in iron? (Key Message 4) • Which nutrient hinders iron absorption in the body? (Key Message 3) • What type of salt is recommended for added benefits? (Key Message 3) • How many glasses of water should you aim for every day? (Key Message 1) • What are fantastic alternatives to not-so-healthy snacks? (Key Message 5) • ...

15 Clues: Always cook your food _________. • Never use food after it's ______ date. • How many times can you reheat leftovers? • In what should you put away leftover foods? • Always separate ___ foods from cooked foods. • What should you wash before you touch anything? • What should you put on your hands touch something hot? • ...

11 Clues: foods • easily • quickly • bacteria • radicals • electricity • in raw foods • from raw form • beans and peas • and ingredients a meal • foods/partly prepared foods

12 Clues: fish • milk • bread • pizza • carrot • tomato • cookies • pancakes • spahetti • sandwich • hamburger • cheeseburger

12 Clues: - Animal-based foods like chicken or beef. • - Milk-based products like cheese and yogurt. • - A creamy dairy food that is good for your tummy. • - Foods like rice and oats that are good for energy. • - Delicious and healthy foods that grow on trees or bushes. • - A common food made from grains, used for sandwiches or toast. • ...

20 Clues: a large edible crab. • removal of internal organs. • a large fresh water shrimp. • to put on weight, to fill out. • cook meat slowly in a covered dish. • to cook in boiling or simmering liquid. • removal of the shell of an ouster or clam. • a pressurized water vapor used for heating and cooking. • an exoskeleton-Bering aquatic invertebrates used as food. • ...

22 Clues: To stew gently • To boil slowly • Destroying harmful organisms • Another name for a frying pan • To fry in a small amount of fat • The amount a recipe will produce • Bubbles formed in or on a liquid • A term used when cooking hamburger meat • A vapor arising from a heated substance • To generate bubbles or vapour when heated • A set of instructions for making something • ...

24 Clues: pie • ham • cake • fish • corn • soda • milk • apple • water • jucie • steak • candy • grapes • carrot • orange • turkey • cookie • potato • coffee • banana • chicken • broccoli • icecream • cauliflower

74 Clues: ham • pear • beer • soda • corn • eggs • veal • cake • rice • pork • cake • peas • lamb • flan • soda • kiwi • milk • wine • duck • mango • bacon • bread • water • juice • melon • flour • apple • grape • onion • lemon • peach • cream • steak • cherry • turkey • banana • celery • butter • carrot • orange • tomato • cheese • cookie • garlic • yogurt • potato • coffee • pumpkin • lettuce • chicken • spinach • sausage • cabbage • peppers • lemonade • zucchini • cucumber • popsicle • broccoli • pineapple • chocolate • asparagus • ...

31 Clues: (bakes) • (cognate) • (cognate) • (cuts meat) • (a cognate) • (houses fish) • (mid day meal) • (aquatic animal) • (a type of pork) • (filled with cream) • (close to potatoes) • (more than a snack) • (relative to a clam) • (often found at KFC) • de mer (sushi, etc.) • (something you drink) • (very popular, cognate) • (T-bone, sirloin, etc.) • (a collection of meats) • (often used with pepper) • ...

68 Clues: egg • ham • tea • milk • cake • soup • pina • soda • salt • rice • pear • food • cake • maiz • pasta • bread • onion • stake • juice • bacon • nunca • yogur • salad • grape • apple • ptato • lunch • water • pizza • drink • turkey • chease • always • tomate • dinner • coffie • pepper • rarely • cereza • cookie • sweats • orange • cereal • banana • durazno • lechuga • a veces • dessert • pumpkin • chicken • cucumber • broccoli • hambuger • lemonade • sandwich • salchicha • chocolate • vegetable • ice cream • breakfeast • ...

25 Clues: to cook in oil • to prep the oven • to work the dough • a dish cooked in stock • to beat or stir rapidly • roast a braised beef dish • to chop food into tiny cubes • to cook by dry heat in the oven • A dough that is cooked in water • have a pleasant or distinct smell • to soften a fat at room temperature • to cook slowly in liquid over low heat • ...

24 Clues: Important • Main dish • Strengthen • Food that can spoil quickly • Wheat gluten with seasonings • A small amount of food eaten between meals. • A diet with roots in traditional Japanese food • Avoids certain kinds of meat, poultry, or fish. • cooking Preparing a dish from basic ingredients. • Beliefs and concepts that a person holds as important. • ...

20 Clues: very Q • Yellow fruit • orange fruit • for breakfast • Food from Italy • sweet and brown • for weight loss • a healthy drink\ • From the chicken • coffee ，Brown soda • a fruit really sour • you eat when birthday • cream, ice and sweet • sweet and it is from bee • plants that can make chips • a fruit can be green or yellow • dog， Ham between two pieces of bread • ...

20 Clues: very Q • Yellow fruit • orange fruit • for breakfast • Food from Italy • for weight loss • sweet and brown • From the chicken • a healthy drink\ • coffee ，Brown soda • a fruit really sour • you eat when birthday • cream, ice and sweet • sweet and it is from bee • plants that can make chips • a fruit can be green or yellow • Ham between two pieces of bread • the main food on dinner or lunch • ...

25 Clues: sausage • seasoning • mcdonalds • makes you cry • breakfast food • fruitas fruits • a podded vegtable • rabbits love these • keeps away vampires • a small dessert food • you put this on toast • the center of a salad • peanut butter and _____ • green tear shaped fruit • different than guacomole • killed, skinned, grilled cow • hot dogs go great with those • a meat that makes you sleepy • ...

22 Clues: GMO stands for ___ • One common GMO is ___ • Another common GMO is ___ • There is no evidence for ___ transfer between GMOs and consumers. • Organ health and function is unaffected by GMOs, neither is fertility, ___ and offspring. • Research by scientists across the world have found there is no relationship between GMOs and ___. • ...

20 Clues: Fresh • -pulp • Heehaw • Rough-3 • Pots and • Hey plate! • Baked twice • Looks genuine • Potato patties • Scoliosis bread • Granola bar soup • Pancakes with abs • Which came first? • somersaults in AMC • Do not add frosting • Do you know this man? • Wear a mask in case you... • The third pig's picture frame • Why don't we bake cookies and cook _? • If you like it then you should've put a ring on it

20 Clues: to cut up • add together • to make small • to mix rapidly • to combine flour • to soak in flavor • to warm something • make something cold • to blend into mixture • Make clean and hygienic • move spoon around to mix • cut into very fine pieces • quickly heat something up • to cook something on a grill • to cook on low heat for long • less then a teaspoon "Just a " • ...

22 Clues: cup • To dry food on • you cut food with • you serve food on • heat to pre warm the • to flip over food with • when you mix really fast • utensil you eat Soup with • you put batter in to cook • to combine dry ingredients • the liquid before you bake • something you bake food in • you get the food out of cracks • when you cut cheese on a device • A material that dries off dishes • ...

20 Clues: Simply beef patty and two buns. • A broth with meat or noodles in it. • Sometimes people eat these on Tuesdays. • A quick breakfast that you can eat with milk. • These tasty triangles are filled with cheese. • This dish has noodles and sometimes meatballs. • These drumsticks can be tasty when it is fried. • Slow cooked meat that tastes great with bbq sauce. • ...

32 Clues: ham • fish • salt • eggs • rice • soda • soup • water • sugar • salad • bread • juice • steak • apple • lunch • bacon • toast • beans • cheese • pepper • dinner • orange • coffee • butter • grapes • lettuce • chicken • ice cream • breakfast • vegetables • french fries • strawberries

27 Clues: cooking food • to cook food i • to broil on a stove • a measuring cup overflowing • to cut food into equal squares • to cook uncovered over direct heat • to check measurements at eye level • to cook poultry uncovered in an oven • to cause solid food to become a liquid • to rub fat on food or cooking utensils • leaving an opening so steam can escape • ...

27 Clues: cooking food • to cook food i • to broil on a stove • a measuring cup overflowing • to cut food into equal squares • to cook uncovered over direct heat • to check measurements at eye level • to cook poultry uncovered in an oven • to cause solid food to become a liquid • to cook food in a small portion of fat • leaving an opening so steam can escape • ...

20 Clues: Single hard seed • Helps body digest • Gives body energy • Outer skin or grain • Single units of sugars • Caused by lack of fiber • Sugars extracted from plants • Storage form of carbs in plants • Storage form of carbs in animals • Cells that store fats from foods • Largest amount of fiber in grain • Cant digest, main source of fiber • Substances used in place of sugar • ...

25 Clues: outer part of a grain • Used in place of sugar • Green pigment in plants • simple carbs from plants • a cheap source of protein • proteins with a globe shape • Bodies main source of energy • build and repair body tissue • Contain essential amino acids • turns veggie oils into solids • Fatty acid found in fish oils • fat like substance in body cells • Carbs with complicated structures • ...

25 Clues: Protein in eggs. • Back edge of knife. • Largest size of egg. • Protein found in wheat. • Fatty substance in eggs. • Work into dough with hands. • What holds handle to blade. • Bacteria found in raw foods. • To cut into irregular pieces. • Number of tablespoons in cup. • To cut into long, thin strips. • Yeast breaks down _____________. • First step in making yeast bread. • ...