foods Crossword Puzzles

Foods 2022-12-13

Foods crossword puzzle
Across
  1. camila also loves these chips
  2. its a berry that is sweet and red
  3. very chocolately
  4. when you are hungry
  5. patrick eats this
  6. for a cold day at home
  7. always comes with burgers
Down
  1. a very popular candy
  2. when we are splurging
  3. alaina eats these
  4. always a good option
  5. camila loves these chips

12 Clues: very chocolatelyalaina eats thesepatrick eats thiswhen you are hungrya very popular candyalways a good optionwhen we are splurgingfor a cold day at homecamila loves these chipsalways comes with burgerscamila also loves these chipsits a berry that is sweet and red

foods 2022-09-29

foods crossword puzzle
Across
  1. Béchamel, velouté, espagnole, hollandaise, and tomato
  2. Done the most to create a universal system of sauce making
  3. Heightens the aroma of spices
  4. Thicken a soup
  5. Herbs have a large portion of these that help with different kinds of health issues
  6. If you cook a stew for too long
Down
  1. Made from bones
  2. Add flavour
  3. The aromatic dried roots, buds, bark, fruit and seeds
  4. Made from meat
  5. Spices come from these places
  6. Fresh herbs contain mostly water

12 Clues: Add flavourMade from meatThicken a soupMade from bonesHeightens the aroma of spicesSpices come from these placesIf you cook a stew for too longFresh herbs contain mostly waterBéchamel, velouté, espagnole, hollandaise, and tomatoThe aromatic dried roots, buds, bark, fruit and seedsDone the most to create a universal system of sauce making...

Foods 2025-09-26

Foods crossword puzzle
Across
  1. Pollo
  2. Helado
  3. Sopa
  4. Jugo
  5. Pan
  6. Pizza
Down
  1. Brocoli
  2. Queso
  3. Huevo
  4. Leche
  5. Cereal
  6. Pescado

12 Clues: PanSopaJugoPolloQuesoHuevoLechePizzaHeladoCerealBrocoliPescado

foods 2021-03-05

foods crossword puzzle
Across
  1. pepperoni, sausage, vegetables etc.
  2. fizz power
  3. its name is how the potatoes are made
  4. circle, square, cup, delicious!
  5. circular sandwich
  6. good with spaghetti
  7. noodles good with cheese
Down
  1. teacher's favorite food
  2. looks like trees
  3. lemon water
  4. disgusting fish
  5. yellow ketchup

12 Clues: fizz powerlemon wateryellow ketchupdisgusting fishlooks like treescircular sandwichgood with spaghettiteacher's favorite foodnoodles good with cheesecircle, square, cup, delicious!pepperoni, sausage, vegetables etc.its name is how the potatoes are made

Foods 2021-09-08

Foods crossword puzzle
Across
  1. fafas
  2. casf fas
  3. fasfafs
  4. rounded green fruit
  5. fassfas
Down
  1. fasfa
  2. faasf
  3. sa sfas
  4. faasfas
  5. yellow fruit
  6. fasaf
  7. vfafa

12 Clues: fasfafafasfaasffasafvfafasa sfasfaasfasfasfafsfassfascasf fasyellow fruitrounded green fruit

Foods 2021-09-28

Foods crossword puzzle
Across
  1. Imposter zucchini.
  2. Remy's signature dish.
  3. Vegan's delight.
  4. Don't wear short sleeves when making this.
  5. Pepperoni, Sausage, Cheese
  6. A birthday party isn't complete without it!
Down
  1. Connected to a factory.
  2. Brand of Mac n Cheese. Not Velveeta.
  3. Takis with a hint of ____
  4. Pile of meat with a red sauce on top
  5. The snack that smiles back.
  6. Yellow, monkey's favorite.

12 Clues: Vegan's delight.Imposter zucchini.Remy's signature dish.Connected to a factory.Takis with a hint of ____Yellow, monkey's favorite.Pepperoni, Sausage, CheeseThe snack that smiles back.Brand of Mac n Cheese. Not Velveeta.Pile of meat with a red sauce on topDon't wear short sleeves when making this.A birthday party isn't complete without it!

FOODS 2018-12-05

FOODS crossword puzzle
Across
  1. yellow and tasty
  2. layers of food
  3. LÓRI
  4. in our heart
  5. raw animal
  6. i drink it all the time
Down
  1. 1/5 coffee
  2. cold tea
  3. brown and tasty
  4. 1/3 coffee
  5. drink from our favourite machine
  6. sweet brown drink

12 Clues: LÓRIcold tea1/5 coffee1/3 coffeeraw animalin our heartlayers of foodbrown and tastyyellow and tastysweet brown drinki drink it all the timedrink from our favourite machine

Foods 2015-09-15

Foods crossword puzzle
Across
  1. you use this to eat a salad
  2. you use this to mix cookie dough
  3. you eat a steak off of this
  4. you put leftovers in here
  5. you would cook a turkey in this
  6. you use this to eat soup
  7. a place to wash the dishes in
Down
  1. an oven that is smaller and faster
  2. you use this to wash dishes
  3. you put ice cream in this for storage
  4. smoothies are usually made in this
  5. eggs are normally cooked in this

12 Clues: you use this to eat soupyou put leftovers in hereyou use this to wash dishesyou use this to eat a saladyou eat a steak off of thisa place to wash the dishes inyou would cook a turkey in thisyou use this to mix cookie dougheggs are normally cooked in thisan oven that is smaller and fastersmoothies are usually made in this...

Foods 2014-04-09

Foods crossword puzzle
Across
  1. The Russian tactic to beat the Germans keep freezing them
  2. (7,5) The dead on the rubble of a broken forest
  3. (7,7) Wrapping the Dead...arms and legs and all
  4. (5,6) All in the heat of the desert
  5. (9,10) Underground there lies many wiggling beasties
  6. Layer upon Layer of death
  7. The death of many sleeping policemen
Down
  1. (4,3,5) The smell of death...rotten isn't it...
  2. (7,3,4) Use your swords to search through the underbush
  3. (5,5) The japanese army; jumbled together with no sense of direction or command
  4. (6,8) Insulation in the walls of the castle
  5. (5,7) The debris of the orchard

12 Clues: Layer upon Layer of death(5,7) The debris of the orchard(5,6) All in the heat of the desertThe death of many sleeping policemen(6,8) Insulation in the walls of the castle(4,3,5) The smell of death...rotten isn't it...(7,5) The dead on the rubble of a broken forest(7,7) Wrapping the Dead...arms and legs and all...

foods 2023-10-20

foods crossword puzzle
Across
  1. What do you wash before leaving class
  2. What is one thing you can use to put out a grease fire?
  3. What do you shut off before ever leaving the kitchen
  4. What is one thing we have made that includes cocoa powder
  5. How many minutes should you leave biscuits in the oven?
  6. What do you put on to protect your clothing
Down
  1. What is a number one rule for the kitchen
  2. What do you use to sharpen a knife
  3. What do you use to mix ingredients?
  4. What is the first thing you do before a lab
  5. What do you use to protect your hand when removing pans out of an oven?
  6. Who must you tell when there is an injury in class

12 Clues: What do you use to sharpen a knifeWhat do you use to mix ingredients?What do you wash before leaving classWhat is a number one rule for the kitchenWhat is the first thing you do before a labWhat do you put on to protect your clothingWho must you tell when there is an injury in classWhat do you shut off before ever leaving the kitchen...

foods 2024-05-16

foods crossword puzzle
Across
  1. it is made from potatoes
  2. it is a yellow fruit
  3. you can eat it at Mcdonalds
  4. lions like to eat it, we like it too.
  5. yellow and long and sweet
  6. made of milk but it is yellow.
Down
  1. it comes from cows
  2. it is yellow and not a banana.
  3. it is orange but it is not orange
  4. they are black(first letter is B)
  5. cold and eat it more in summer
  6. it comes with red,yellow or green

12 Clues: it comes from cowsit is a yellow fruitit is made from potatoesyellow and long and sweetyou can eat it at Mcdonaldsit is yellow and not a banana.cold and eat it more in summermade of milk but it is yellow.it is orange but it is not orangethey are black(first letter is B)it comes with red,yellow or greenlions like to eat it, we like it too.

Foods 2024-10-11

Foods crossword puzzle
Across
  1. A classic Italian flatbread topped with tomato sauce, cheese, and various toppings like pepperoni or vegetables.
  2. Deep-fried balls of ground chickpeas, often served in pita bread with salad and tahini.
  3. Spiced Indian rice dish with meat or vegetables, often served with yogurt or chutney.
  4. A ground beef patty served in a bun, typically with lettuce, tomato, cheese, and condiments.
  5. Mexican tortillas filled with meat, beans, cheese, and salsa, often topped with guacamole or sour cream.
  6. Chinese bite-sized dishes, including dumplings, buns, and spring rolls, usually served in steamer baskets.
Down
  1. A Japanese dish featuring vinegared rice combined with raw fish, seafood, or vegetables, often served with soy sauce and wasabi.
  2. Layered Italian pasta dish with meat sauce, cheese, and béchamel.
  3. A large tortilla filled with beans, rice, meat, cheese, and salsa, rolled into a handheld meal.
  4. Vietnamese noodle soup with beef or chicken, fresh herbs, and a fragrant broth.
  5. Japanese noodle soup with a savory broth, often topped with pork, eggs, and vegetables.
  6. Fried dough pastry sprinkled with sugar, often served with chocolate dipping sauce.

12 Clues: Layered Italian pasta dish with meat sauce, cheese, and béchamel.Vietnamese noodle soup with beef or chicken, fresh herbs, and a fragrant broth.Fried dough pastry sprinkled with sugar, often served with chocolate dipping sauce.Spiced Indian rice dish with meat or vegetables, often served with yogurt or chutney....

Foods 2023-06-14

Foods crossword puzzle
Across
  1. A Japanese dish made with vinegared rice, combined with ingredients like raw or cooked seafood, vegetables, and seaweed. It is often served with soy sauce and wasabi.
  2. A snack made by heating dried corn kernels until they pop. It is often enjoyed while watching movies or as a fun treat.
  3. A sandwich made with a cooked ground beef patty, placed between two buns. It is often garnished with lettuce, tomato, cheese, and condiments like ketchup and mustard.
  4. A flat and round breakfast food made from a batter of flour, eggs, milk, and sugar. They are cooked on a griddle and are often served with syrup and butter.
  5. A sweet treat made from cocoa beans. It comes in various forms like bars, candies, and desserts. It is loved for its rich and indulgent taste.
  6. A popular dish made with a round dough base topped with sauce, cheese, and various toppings. It is baked in an oven and is known for its delicious flavors.
Down
  1. A type of pasta made from wheat flour and water. It is often served with tomato sauce, meatballs, and grated cheese.
  2. Cream A frozen dessert made with milk or cream, sweetened with sugar, and flavored with various ingredients. It comes in different flavors and is enjoyed on cones or in bowls.
  3. A meal made by placing ingredients like meat, cheese, vegetables, and spreads between two slices of bread. It is a convenient and versatile food option.
  4. A dish made with a mixture of fresh vegetables, fruits, and sometimes meat or cheese. It is often dressed with a vinaigrette or creamy dressing.
  5. A common type of poultry meat that is often grilled, baked, or fried. It is a versatile meat used in many cuisines around the world.
  6. A dairy product made from the curdled milk of cows, goats, or sheep. It comes in various textures and flavors and is used in a wide range of dishes.

12 Clues: A type of pasta made from wheat flour and water. It is often served with tomato sauce, meatballs, and grated cheese.A snack made by heating dried corn kernels until they pop. It is often enjoyed while watching movies or as a fun treat....

foods 2023-07-19

foods crossword puzzle
Across
  1. A type of grain commonly used to make bread, pasta, and other foods
  2. Nutrients that help your body grow and stay healthy
  3. A type of nutrient that provides energy for your body's activities
  4. Foods made from dried seeds, such as wheat, rice, or oats
  5. A type of carbohydrate that gives your body energy but can also be harmful if eaten in large amounts
  6. A type of grain commonly used in soup or as a side dish
Down
  1. Nutrients that help your body function properly and stay healthy
  2. A type of nutrient that helps keep your digestive system healthy by moving food through your body
  3. A type of nutrient that helps build and repair your body's cells and tissues
  4. A type of nutrient that helps give your body energy and absorb certain vitamins
  5. A type of grain commonly eaten as oatmeal or used in granola bars
  6. A type of grain commonly eaten as a side dish or used in sushi

12 Clues: Nutrients that help your body grow and stay healthyA type of grain commonly used in soup or as a side dishFoods made from dried seeds, such as wheat, rice, or oatsA type of grain commonly eaten as a side dish or used in sushiNutrients that help your body function properly and stay healthy...

Foods 2023-01-11

Foods crossword puzzle
Across
  1. A very sour piece of fruit
  2. A dessert consisting of a thick, creamy filling of cheese
  3. You mostly eat this for dinner and it’s made with pasta plates and sauce and then you top it with either rasp or cheese
  4. Chips with cheese on them
  5. You get this meat from a cow and it’s often pretty expensive
Down
  1. A dry piece of meat
  2. A thing that most people eat at mcdonalds
  3. A dough fried on a pan and you eat them with sugar and u use your hands often to eat them
  4. a meat filled with ribs and bbq sauce
  5. Fruit that can be both green and red
  6. a desert people eat often in summer to cool down your body
  7. a cold dessert you can drink and often you can buy them in cafe’s

12 Clues: A dry piece of meatChips with cheese on themA very sour piece of fruitFruit that can be both green and reda meat filled with ribs and bbq sauceA thing that most people eat at mcdonaldsA dessert consisting of a thick, creamy filling of cheesea desert people eat often in summer to cool down your body...

foods 2023-05-09

foods crossword puzzle
Across
  1. Es puerco asado, normalmente se sirve al cerdo entero en España
  2. Son pequeñas porciones de distintos platos como tortilla española, jamón serrano, queso y aceitunas
  3. Es un popular plato argentino que es una masa llena de carne molida, aceitunas y huevo duro
  4. Se comen como desayuno o postre. Se toman con chocolate
  5. se puede hacer con harina o maíz
Down
  1. Es un puerco asado en una hoja de banana. Se sirve con tacos o tamales
  2. es el plato nacional de España con arroz, verduras, carne, mariscos, y azafrán
  3. Se hace con huevos, patatas, cebolla y aceite de oliva. Se come caliente o fría y se considera la reina de las tapas
  4. Quiere decir «salsa» en el idioma azteca. Se come con pollo o pavo
  5. Es una sopa fría hecha de tomate y otros vegetales
  6. Es una especia muy cara. Se usa con la paella para que el arroz sea amarillo
  7. Es una mezcla de una salsa mexicana y una vinagreta italiana. Se come esta salsa argentina con la carne

12 Clues: se puede hacer con harina o maízEs una sopa fría hecha de tomate y otros vegetalesSe comen como desayuno o postre. Se toman con chocolateEs puerco asado, normalmente se sirve al cerdo entero en EspañaQuiere decir «salsa» en el idioma azteca. Se come con pollo o pavoEs un puerco asado en una hoja de banana. Se sirve con tacos o tamales...

FOODS!! 2024-12-21

FOODS!! crossword puzzle
Across
  1. 3
  2. 1
  3. 5
  4. 2
  5. 7
Down
  1. 4
  2. 9
  3. 6
  4. 11
  5. 10
  6. 12
  7. 8

12 Clues: 493618527111012

nutrition 2025-12-15

nutrition crossword puzzle
Across
  1. carbohydrate found in plants
  2. essential inorganic nutrients
  3. found in milk, helps build strong bones
  4. found in foods like chicken, eggs, and turkey
  5. body uses for growth, repair, and normal functioning
  6. made up of fats and oils
  7. found in fruit as a natural sweetener
Down
  1. the body converts food into energy
  2. helps regulate fluid balance
  3. helps digestive system
  4. units of energy you need to function
  5. found in fresh foods or supplements
  6. makes up most of your body
  7. mineral that helps the body make hemoglobin
  8. found in foods like avocados and oils
  9. Found in foods like bread and banannas

16 Clues: helps digestive systemmade up of fats and oilsmakes up most of your bodyhelps regulate fluid balancecarbohydrate found in plantsessential inorganic nutrientsthe body converts food into energyfound in fresh foods or supplementsunits of energy you need to functionfound in foods like avocados and oilsfound in fruit as a natural sweetener...

Nutrient 2023-09-29

Nutrient crossword puzzle
Across
  1. inorganic elements
  2. An extreme complex substance that consists of amino acids
  3. nourshiment
  4. strength
  5. needed for normal cell function,growth
  6. sugars brown sugar
  7. carbohydrates found in plant foods
  8. A type of carbohydrates that the body can't digest
  9. organism in order to maintian life
  10. fat Fatty-acids
  11. added nutrients
  12. plate healthy choices
Down
  1. a waxy substance found in your blood
  2. the amount of energy needed
  3. reactive
  4. lable something that is on the back of canned foods
  5. groups five food groups
  6. carbohydrates broken down quickly by the body
  7. Clear liquid
  8. nutrients Fiber,starches,and sugar
  9. foods acids
  10. calorie is a food does not contain nurtrients

22 Clues: reactivestrengthnourshimentfoods acidsClear liquidadded nutrientsinorganic elementssugars brown sugarplate healthy choicesthe amount of energy neededgroups five food groupsfat Fatty-acidsorganism in order to maintian lifenutrients Fiber,starches,and sugara waxy substance found in your bloodcarbohydrates found in plant foods...

Italian Culture 2018-11-29

Italian Culture crossword puzzle
Across
  1. Where the Pope lives.
  2. A cold Italian dessert.
  3. Comes from foods such as pasta and bread.
  4. A vegetable, mainly used in foods like pasta.
  5. The capital of Italy
  6. Deep fried balls with cheese inside.
  7. The left side of the flag.
  8. Itatians rarely eat this.
  9. A popular Italian dish.
Down
  1. Made from sheep milk.
  2. Made from a red vegetable.
  3. A type of pasta.
  4. The middle of the flag.
  5. A smelly, hard Italian cheese
  6. Cultural events.
  7. Contains proteins.
  8. Italian foods are usually ____ in texture.
  9. Made from water buffalo milk.
  10. The right side of the flag.

19 Clues: A type of pasta.Cultural events.Contains proteins.The capital of ItalyMade from sheep milk.Where the Pope lives.A cold Italian dessert.The middle of the flag.A popular Italian dish.Itatians rarely eat this.Made from a red vegetable.The left side of the flag.The right side of the flag.A smelly, hard Italian cheeseMade from water buffalo milk....

Foods 2022-01-31

Foods crossword puzzle
Across
  1. Yellow and used in many products
  2. Purple and bitter
  3. Sounds like a parrot
  4. Popular in Asian cooking
  5. Used to make food spicier
  6. Popular food in Western cuisine
Down
  1. Grows in the forest
  2. Tastes good when fried
  3. Long and green
  4. Popular green vegetable
  5. A popular sauce ingredient
  6. Green and round

12 Clues: Long and greenGreen and roundPurple and bitterGrows in the forestSounds like a parrotTastes good when friedPopular green vegetablePopular in Asian cookingUsed to make food spicierA popular sauce ingredientPopular food in Western cuisineYellow and used in many products

FOODS 2013-10-07

FOODS crossword puzzle
Across
  1. RICE
  2. SANDWICH
  3. SALAD
  4. EGG
  5. CHICKEN
  6. SODA
  7. PIZZA
Down
  1. MILKSHAKE
  2. BREAD
  3. CAKE
  4. FISH
  5. COOKIE

12 Clues: EGGRICECAKEFISHSODABREADSALADPIZZACOOKIECHICKENSANDWICHMILKSHAKE

Foods 2023-04-18

Foods crossword puzzle
Across
  1. az olaszok egyik kedvenc tésztája
  2. ropogós
  3. szülinapra is ezt szokták sütni
  4. a pizzakrémek alapja (zöldség)
  5. fő összetevői a marhahús sajt paradicsom és a zsemle
Down
  1. az angol teljes reggeli egyik fontos húsa
  2. Testünk 80%-kát is ez adja
  3. Pepsi
  4. a sült krumpli alapja
  5. Töltött káposzta fő alapanyaga
  6. ebből készül a popcorn
  7. tojás

12 Clues: Pepsitojásropogósa sült krumpli alapjaebből készül a popcornTestünk 80%-kát is ez adjaTöltött káposzta fő alapanyagaa pizzakrémek alapja (zöldség)szülinapra is ezt szokták sütniaz olaszok egyik kedvenc tésztájaaz angol teljes reggeli egyik fontos húsafő összetevői a marhahús sajt paradicsom és a zsemle

FOODS 2021-06-30

FOODS crossword puzzle
Across
  1. is located in the sea
  2. Tradicional food Japanese.
  3. sausage and bread
  4. food eaten whit chopstick,(Japanese)
  5. past whit sauce
  6. fast food........(Mac Donal)
  7. dessert that is given in the birthay
Down
  1. tradicional food Italian
  2. Tradicional food Mexican
  3. dessert cold whit lemon and cookies
  4. animal the farm....... pio pio
  5. breakfast whit milk

12 Clues: past whit saucesausage and breadbreakfast whit milkis located in the seatradicional food ItalianTradicional food MexicanTradicional food Japanese.fast food........(Mac Donal)animal the farm....... pio piodessert cold whit lemon and cookiesfood eaten whit chopstick,(Japanese)dessert that is given in the birthay

Foods 2018-07-19

Foods crossword puzzle
Across
  1. White drink
  2. Green small vegetables
  3. Yellow fruit
  4. Sweet round snack
  5. fries Potatoes
  6. Red vegetable
  7. Orange fruit
Down
  1. Round snack
  2. Red fruit
  3. Two pieces snack
  4. Long snack
  5. Orange vegetable

12 Clues: Red fruitLong snackRound snackWhite drinkYellow fruitOrange fruitRed vegetablefries PotatoesTwo pieces snackOrange vegetableSweet round snackGreen small vegetables

Foods 2018-07-19

Foods crossword puzzle
Across
  1. Round snack
  2. Two pieces snack
  3. Orange fruit
  4. Red vegetable
  5. Sweet round snack
Down
  1. Red fruit
  2. Yellow fruit
  3. Orange vegetable
  4. Potatoes
  5. Green small vegetables
  6. Long snack
  7. White drink

12 Clues: PotatoesRed fruitLong snackRound snackWhite drinkYellow fruitOrange fruitRed vegetableOrange vegetableTwo pieces snackSweet round snackGreen small vegetables

Foods 2023-07-05

Foods crossword puzzle
Across
  1. a basic Italian food
  2. a often fast food item which can be doubled
  3. lots of people a allergic to it
  4. most of us kids eat in the morning
  5. a yellow fruit
  6. it goes with many sauces and stews
  7. a meal which we usually have for school
  8. we all love to eat this its so good it comes from a specific animal
Down
  1. we don't like to eat this veg
  2. a fruit which is red
  3. there made from China you use chopsticks
  4. Sprouts when its dinner some time like

12 Clues: a yellow fruita basic Italian fooda fruit which is redwe don't like to eat this veglots of people a allergic to itmost of us kids eat in the morningit goes with many sauces and stewsSprouts when its dinner some time likea meal which we usually have for schoolthere made from China you use chopsticksa often fast food item which can be doubled...

Foods 2023-11-10

Foods crossword puzzle
Across
  1. torta
  2. sandwich
  3. pizza
  4. jablko
  5. banan
  6. stejk
Down
  1. parky
  2. dzus
  3. mlieko
  4. kura
  5. mrkva
  6. hrasok

12 Clues: dzuskuraparkytortapizzamrkvabananstejkmliekojablkohrasoksandwich

FOODS 2023-12-31

FOODS crossword puzzle
Across
  1. Bite-sized delights made with rice, fresh fish, and vegetables, wrapped in seaweed or served on top.
  2. A healthy mix of fresh and crisp vegetables tossed together, often with a tasty dressing.
  3. Long, thin noodles with a tasty sauce, often served with meatballs.
  4. Long and twirly noodles covered in a tasty sauce, often with meat, veggies, or cheese.
  5. Sandwich Toasty bread with melted cheese inside, creating a warm and gooey delight.
Down
  1. Smoothie A refreshing drink made by blending fresh fruits, yogurt, and ice.
  2. A delicious meal with a juicy patty, lettuce, tomatoes, and other tasty ingredients sandwiched in a soft bun.
  3. It's a round and yummy dish with a crispy crust, tomato sauce, melted cheese, and various tasty toppings.
  4. Fluffy and round breakfast delights served with syrup, butter, and sometimes fruits.
  5. Small and sweet cakes, often topped with colorful frosting and sprinkles.
  6. Folded tortillas filled with delicious ingredients like meat, beans, cheese, and veggies.
  7. Cream A sweet, cold treat with many flavors, often served in a cone or a bowl.

12 Clues: Long, thin noodles with a tasty sauce, often served with meatballs.Small and sweet cakes, often topped with colorful frosting and sprinkles.Smoothie A refreshing drink made by blending fresh fruits, yogurt, and ice.Cream A sweet, cold treat with many flavors, often served in a cone or a bowl....

Foods 2024-02-19

Foods crossword puzzle
Across
  1. A sweet treat made from cocoa beans that is often brown and comes in many flavors.
  2. A small grain that is a staple food in many countries and can be eaten with many dishes.
  3. A sweet dessert made from flour, sugar, eggs, and other ingredients, often decorated with frosting.
  4. A white liquid that comes from cows and is good for making bones strong.
  5. A soft, fluffy food made from flour, water, and yeast, often eaten with butter or jam.
  6. A round, red fruit that grows on a vine and is used in many dishes, like salads and pasta.
Down
  1. A tasty food made from milk that is often yellow or white and comes in many flavors.
  2. A small, oval object that comes from a chicken and can be cooked in many ways.
  3. A tasty meat that comes from a bird and can be cooked in many different ways.
  4. cream A frozen dessert made from milk, sugar, and flavorings, like chocolate or vanilla.
  5. A delicious food made from dough, tomato sauce, cheese, and many other toppings.
  6. A long, orange vegetable that grows in the ground and is good for your eyes.

12 Clues: A white liquid that comes from cows and is good for making bones strong.A long, orange vegetable that grows in the ground and is good for your eyes.A tasty meat that comes from a bird and can be cooked in many different ways.A small, oval object that comes from a chicken and can be cooked in many ways....

Foods 2024-12-16

Foods crossword puzzle
Across
  1. chemical process making liquid fat a solid fat (NOT GOOD!)
  2. are the chemical chains that make up fats.
  3. a nutrient that is essential for body energy, insulation and protection
  4. a fat-like substance made of glucose or saturated fat (in our blood)
  5. fat extracted from milk and churned into a solid
  6. A family of chemical compounds, which include fats and oils
  7. fats Semi solid or liquid at room temp
Down
  1. only dissolve in fatty acids
  2. is “High density Lipoprotein”
  3. butter substitute made with fat from plants
  4. Fats that usually come from ANIMAL sources
  5. Fats Found in veggies, fish, semi-liquid at room temp.

12 Clues: only dissolve in fatty acidsis “High density Lipoprotein”fats Semi solid or liquid at room tempare the chemical chains that make up fats.Fats that usually come from ANIMAL sourcesbutter substitute made with fat from plantsfat extracted from milk and churned into a solidFats Found in veggies, fish, semi-liquid at room temp....

Foods 2025-06-02

Foods crossword puzzle
Across
  1. One a day keeps the doctor away
  2. Hard or soft shell?
  3. You can tune a piano but you can't
  4. Smile for the camera!
  5. Italian pie
  6. Happy Birthday!
Down
  1. Americans grill these
  2. Georgia emojoi
  3. Japanese roll
  4. Tomato dip or dance?
  5. Under the weather?
  6. Salty briny cucumber

12 Clues: Italian pieJapanese rollGeorgia emojoiHappy Birthday!Under the weather?Hard or soft shell?Tomato dip or dance?Salty briny cucumberAmericans grill theseSmile for the camera!One a day keeps the doctor awayYou can tune a piano but you can't

Kitchen Equipment 2025-08-19

Kitchen Equipment crossword puzzle
Across
  1. Used to remove the outer peel from fruits and vegetables
  2. A handheld tool with tines, used for eating or mixing
  3. Tool used to level dry ingredients in measuring cups
  4. Small appliances used to brown different types of breads
  5. Flat pan with short sides, used to baking cookies
  6. Heatproof glass dish used for baking
  7. Utensil with holes, used to drain liquids from foods like pasta
  8. Tool with sharp teeth used for shredding cheese or vegetables
  9. Made of glass or plastic and is used to measure liquid ingredients
Down
  1. Shallow pan with sloping sides, used for frying or sauteing
  2. Small knife used for peeling and cutting small foods
  3. Large pot with lid, often used for soups and boiling pasta
  4. Appliance used to keep foods cold and fresh
  5. A board used to protect countertops when chopping food
  6. Pan with tall sides and lid, used for cooking foods in liquid
  7. Tool with wire loops, used to blend and add air to mixtures
  8. Tool used to flip pancakes or remove cookies from a baking sheet
  9. Appliance used to mix, chop, or purée foods quickly

18 Clues: Heatproof glass dish used for bakingAppliance used to keep foods cold and freshFlat pan with short sides, used to baking cookiesAppliance used to mix, chop, or purée foods quicklySmall knife used for peeling and cutting small foodsTool used to level dry ingredients in measuring cupsA handheld tool with tines, used for eating or mixing...

Italian Culture 2018-11-29

Italian Culture crossword puzzle
Across
  1. The left side of the flag.
  2. The capital of Italy
  3. Comes from foods such as pasta and bread.
  4. Italian foods are usually ____ in texture.
  5. Made from water buffalo milk.
  6. Made from sheep milk.
  7. Made from a red vegetable.
  8. The middle of the flag.
  9. A type of pasta.
  10. The right side of the flag.
Down
  1. Where the Pope lives.
  2. Itatians rarely eat this.
  3. A cold Italian dessert.
  4. Deep fried balls with cheese inside.
  5. Cultural events.
  6. A vegetable, mainly used in foods like pasta.
  7. A smelly, hard Italian cheese
  8. A popular Italian dish.
  9. Contains proteins.

19 Clues: Cultural events.A type of pasta.Contains proteins.The capital of ItalyWhere the Pope lives.Made from sheep milk.A cold Italian dessert.A popular Italian dish.The middle of the flag.Itatians rarely eat this.The left side of the flag.Made from a red vegetable.The right side of the flag.Made from water buffalo milk.A smelly, hard Italian cheese...

Nutrition and Wellness 2022-10-18

Nutrition and Wellness crossword puzzle
Across
  1. To crush food into a smooth mixture
  2. Dividing food into smaller pieces with a blade
  3. To heat sugar until in liquifies and darkens in color
  4. To separate water from solid food by putting it in a strainer
  5. To mix ingredients by tossing with tongs
  6. To remove a stone or seed from fruit by knife
  7. To put small pieces of food on the surface of others
  8. To soak dry elements in hot liquid to extract flavor
  9. To remove the center of a fruit
  10. To loosen the flavorful food particles in a pan after food has been removed
  11. Coating foods with flour
  12. To remove tough outer coating of a food
  13. To cook a food in sugar syrup
  14. Mixing with a spoon or whisk in a circular motion
  15. Coat foods with a liquid that finishes glossy
  16. To cut food into small pieces; kitchen shears
  17. To mix thoroughly and adds air to foods
  18. To leave opening in container so steam can escape
  19. To coat foods in 3 layers: flour, liquid,& crumbs
  20. To lightly sprinkle food with sugar or flour
Down
  1. To add flavor to foods by soaking it in cold water to stop cooking process
  2. To separate solid from liquid by strainer
  3. To use a grinder to break up foods
  4. To shape a food by hand or by mold
  5. To make straight
  6. To boil a mixture to evaporate and intensify flavors
  7. To grind fruits and veggies until they are smooth
  8. To add flavor and spice to foods
  9. To cut food into large thin pieces
  10. To use pastry brush to coat food with liquid
  11. To break or tear off small layers of food
  12. To heat liquid to just below boiling point
  13. To cut off a very thin layer of peel
  14. To pulverize food in crumbs or powder

34 Clues: To make straightCoating foods with flourTo cook a food in sugar syrupTo remove the center of a fruitTo add flavor and spice to foodsTo use a grinder to break up foodsTo shape a food by hand or by moldTo cut food into large thin piecesTo crush food into a smooth mixtureTo cut off a very thin layer of peelTo pulverize food in crumbs or powder...

anna 2016-02-03

anna crossword puzzle
Across
  1. cook for a short time slowly
  2. cooking food in an oven
  3. clicing meat and poultry
  4. cut vegetables and cheese
  5. brush hot foods with sauce
  6. heavy-gauge pot with a close fitting cover
  7. a long tube with a bulb
  8. lift flat foods
Down
  1. cooking food on top of the range
  2. small bowl on the end of a long hande
  3. stir foods during cooking
  4. used for browning and frying foods
  5. variation on the standard cake pan with a central tube
  6. places inside a saucepan

14 Clues: lift flat foodscooking food in an ovena long tube with a bulbclicing meat and poultryplaces inside a saucepanstir foods during cookingcut vegetables and cheesebrush hot foods with saucecook for a short time slowlycooking food on top of the rangeused for browning and frying foodssmall bowl on the end of a long hande...

Foods 2022-09-27

Foods crossword puzzle
Across
  1. Thanksgiving Star
  2. Fried or Scampi
  3. Morning Yummy
  4. Starchy Goodness
  5. Yellow Nibblets
  6. Crispy Deliciousness
Down
  1. Scrambled
  2. Layered Pasta
  3. Main Side Dish
  4. Formed Hamburger
  5. Popeye's Food
  6. Bears Meal

12 Clues: ScrambledBears MealLayered PastaMorning YummyPopeye's FoodMain Side DishFried or ScampiYellow NibbletsFormed HamburgerStarchy GoodnessThanksgiving StarCrispy Deliciousness

Foods 2020-11-04

Foods crossword puzzle
Across
  1. A famous drink you get in a café.
  2. A bubbly drink your not allowed until your 18
  3. A drink your not allowed until your 18
  4. Something you eat a lot around Easter time.
  5. they can play hoop-la with this food
  6. something that has many layers of bread
Down
  1. A common side dish
  2. Looks like a small yoyo that comes in many colours
  3. Something vegans don't like
  4. the Colonel Sanders likes this food.
  5. Something you eat on special occasions like a birthday.
  6. Something that comes from cows

12 Clues: A common side dishSomething vegans don't likeSomething that comes from cowsA famous drink you get in a café.the Colonel Sanders likes this food.they can play hoop-la with this foodA drink your not allowed until your 18something that has many layers of breadSomething you eat a lot around Easter time.A bubbly drink your not allowed until your 18...

FOODS 2015-01-29

FOODS crossword puzzle
Across
  1. a nut of a tall hickory tree, of the southern U.S. and Mexico, cultivated for its oval, smooth-shelled, edible nuts: the state tree of Texas.
  2. a pungent powder or paste prepared from the seed of the mustard plant, used as a food seasoning or condiment, and medicinally in plasters, poultices, etc.
  3. a condiment consisting of puréed tomatoes, onions, vinegar, sugar, spices, etc.
  4. A large meal for many people
  5. a soft or hard confection, often shaped like a wafer, that is usually flavored with peppermint and often served after lunch or dinner.
  6. A fluffy bread treat, containing many thin layers of bread.
Down
  1. to crush with the teeth; chew with a crushing noise.
  2. a particular selection of food, especially as designed or prescribed to improve a person's physical condition or to prevent or treat a disease: (n) such a selection or a limitation on the amount a person eats for reducing weight:
  3. a soft candy made of sugar, butter, milk, chocolate, and sometimes nuts.
  4. a sweetened paste, usually soft and spongy, made from gum arabic or gelatin, sugar, corn syrup, and flavoring.
  5. the yellow and principal substance of an egg, as distinguished from the white.
  6. the fruit of any of various plants of the gourd family, as the muskmelon or watermelon.

12 Clues: A large meal for many peopleto crush with the teeth; chew with a crushing noise.A fluffy bread treat, containing many thin layers of bread.a soft candy made of sugar, butter, milk, chocolate, and sometimes nuts.the yellow and principal substance of an egg, as distinguished from the white....

Foods 2021-12-08

Foods crossword puzzle
Across
  1. People eat it on birthdays and Christmas.
  2. In Japan, people enjoy cracking them open in the summer.
  3. Snow White ate it.
  4. Sweets with a hole in the middle.
  5. Spicy food eaten with rice or naan.
  6. Everyone loves it, and eating it with fried rice makes us happy.
Down
  1. Black, sweet, and melts easily.
  2. Italian food, thin dough with ingredients on it.
  3. A sour fruit, sometimes squeezed into alcoholic beverages.
  4. Rats like it.
  5. McDonald's it's Delicious.
  6. Rabbits like it, and I dislike it very much.

12 Clues: Rats like it.Snow White ate it.McDonald's it's Delicious.Black, sweet, and melts easily.Sweets with a hole in the middle.Spicy food eaten with rice or naan.People eat it on birthdays and Christmas.Rabbits like it, and I dislike it very much.Italian food, thin dough with ingredients on it.In Japan, people enjoy cracking them open in the summer....

Foods 2021-12-02

Foods crossword puzzle
Across
  1. Some ingredients sandwiched between two round buns.
  2. We often eat on birthday. This is so sweet.
  3. Italian food. I like Carbonara.
  4. A dish of various ingredients cooked in a sauce.
  5. This is seafood or vegetables that have been covered in batter and fried in oil.
Down
  1. Round and has a big hole in the middle.
  2. Indian food. This food is spicy.
  3. Use many vegetables. We often eat with dressing.
  4. fried dumplings with vegetable and meat ingredients in a flour wrapper.
  5. There are various types such as "Iekei" or "jiroukei"
  6. Round and large. A variety of ingredients on top.
  7. Traditional Japanese food. Main ingredients are rice and fish.

12 Clues: Italian food. I like Carbonara.Indian food. This food is spicy.Round and has a big hole in the middle.We often eat on birthday. This is so sweet.Use many vegetables. We often eat with dressing.A dish of various ingredients cooked in a sauce.Round and large. A variety of ingredients on top.Some ingredients sandwiched between two round buns....

Foods 2022-03-06

Foods crossword puzzle
Across
  1. We eat this at noon
  2. The first meal of the day
  3. British call this aubergine
  4. They make wine out of this
  5. Red meats contain this more than white meats
  6. A thing that is used instead of sugar
  7. A person who serves the food in a restaurant
Down
  1. A mixture of water, lemons and sugar
  2. Long, thin pasta
  3. The most popular aloholic drink
  4. British people usually drink this at 5 o'clock
  5. The meat of hogs used as food

12 Clues: Long, thin pastaWe eat this at noonThe first meal of the dayThey make wine out of thisBritish call this aubergineThe meat of hogs used as foodThe most popular aloholic drinkA mixture of water, lemons and sugarA thing that is used instead of sugarRed meats contain this more than white meatsA person who serves the food in a restaurant...

Foods 2023-07-25

Foods crossword puzzle
Across
  1. Cream A sweet and creamy frozen treat, available in various flavors, bringing pure joy on a hot summer day or any time you want.
  2. A delightful and irresistible treat made from cocoa beans, turning frowns upside down with its rich and sweet flavor.
  3. A delicious round dish with melted cheese and toppings on a soft crust, like a slice of heaven for your taste buds.
  4. Long and slender pasta covered in tasty tomato sauce, a classic and comforting dish that fills your belly and warms your heart.
  5. A mouthwatering sandwich with a juicy patty, lettuce, cheese, and more, like a handheld delight perfect for picnics or parties.
Down
  1. A simple yet tasty sausage in a bun, like a classic snack that you can enjoy at barbecues, picnics, and family gatherings.
  2. A delightful Japanese dish with raw fish and rice, like a mini-adventure for your taste buds with every roll or bite.
  3. A small and adorable cake, often topped with frosting and sprinkles, making birthdays and celebrations extra special.
  4. Fries Crispy and golden potato sticks, the perfect side to burgers or as a yummy snack, making every meal more satisfying.
  5. A round and glazed pastry, a sweet and satisfying treat for breakfast or as a special reward on fun-filled occasions.
  6. A fluffy and circular breakfast treat, served with syrup or toppings, like a tasty start to your day on lazy weekends.
  7. Light and crunchy popped corn kernels, the perfect movie snack, adding fun and flavor to any movie night with friends.

12 Clues: A delicious round dish with melted cheese and toppings on a soft crust, like a slice of heaven for your taste buds.A delightful Japanese dish with raw fish and rice, like a mini-adventure for your taste buds with every roll or bite.A small and adorable cake, often topped with frosting and sprinkles, making birthdays and celebrations extra special....

Foods 2023-09-26

Foods crossword puzzle
Across
  1. A great way to get calcium for your bone
  2. Sausage enroll
  3. Jerry's favorite food
  4. Monkey's favorite food
  5. Beef patty on a ban
  6. Ketchup
  7. Spaghetti is a type of
Down
  1. Fruit from Snowhite's witch
  2. Salmon are examples of
  3. Cake with a hole
  4. Rabbit
  5. For breakfast

12 Clues: RabbitKetchupFor breakfastSausage enrollCake with a holeBeef patty on a banJerry's favorite foodSalmon are examples ofMonkey's favorite foodSpaghetti is a type ofFruit from Snowhite's witchA great way to get calcium for your bone

foods 2024-03-11

foods crossword puzzle
Across
  1. you can buy it in cans and it is made from milk.
  2. you can eat that in morning or with chocolate
  3. it is yellow
  4. yellow and delicious when boiled
  5. used for birthdays or parties
  6. we eat it,lions eat it too.
  7. you can eat it at mcdonald
Down
  1. very yummy when it is cooked or boiled.
  2. sweet and eat it mostly in summer time
  3. they are black or green
  4. it is a yellow fruit
  5. the cute hopping animal like it

12 Clues: it is yellowit is a yellow fruitthey are black or greenyou can eat it at mcdonaldwe eat it,lions eat it too.used for birthdays or partiesthe cute hopping animal like ityellow and delicious when boiledsweet and eat it mostly in summer timevery yummy when it is cooked or boiled.you can eat that in morning or with chocolate...

Foods 2025-03-02

Foods crossword puzzle
Across
  1. Seen a lot during halloween
  2. Red, round fruit
  3. Sometimes eaten with butter spread onto it
  4. People drink this
  5. Red fruit
  6. Orange and grows in the ground
Down
  1. Came from cows
  2. Red fruit, with a lot of seeds
  3. People eat them mashed sometimes
  4. Fruit with color as its name
  5. Sometimes eaten with tomato sauce
  6. Pig

12 Clues: PigRed fruitCame from cowsRed, round fruitPeople drink thisSeen a lot during halloweenFruit with color as its nameRed fruit, with a lot of seedsOrange and grows in the groundPeople eat them mashed sometimesSometimes eaten with tomato sauceSometimes eaten with butter spread onto it

Foods 2025-07-20

Foods crossword puzzle
Across
  1. A crunchy fruit that can be red, green, or yellow.
  2. A warm dish in a bowl, sometimes with veggies, noodles, or meat.
  3. A yellow fruit that is sweet and easy to peel.
  4. A type of meat people eat grilled, fried, or baked.
  5. A mix of greens and veggies, sometimes with dressing.
  6. Tiny white or brown grains that go well with many meals.
Down
  1. A round dish with cheese, sauce, and toppings like pepperoni or veggies.
  2. Two slices of bread with yummy stuff like meat, cheese, or peanut butter.
  3. Long or short noodles often eaten with sauce and cheese.
  4. A soft or crusty baked food, great for toast or sandwiches.
  5. Cream A cold and sweet treat that melts in your mouth, often in a cone or cup.
  6. A round bun with meat and toppings like cheese, lettuce, and ketchup.

12 Clues: A yellow fruit that is sweet and easy to peel.A crunchy fruit that can be red, green, or yellow.A type of meat people eat grilled, fried, or baked.A mix of greens and veggies, sometimes with dressing.Long or short noodles often eaten with sauce and cheese.Tiny white or brown grains that go well with many meals....

Foods 2025-08-13

Foods crossword puzzle
Across
  1. kids love it and it's great in summer
  2. people usually eat it when they go to the cinema
  3. a typical italian food
  4. It's a sweet and long fruit and it's yellow
Down
  1. A Well-known dish from Japan
  2. a fruit that can be red or green
  3. French sweets many people known
  4. it's small and purple or green
  5. People drink its juice on the beach
  6. a candy made of coconut
  7. there's a lot in Ireland
  8. It’s red inside and green outside

12 Clues: a typical italian fooda candy made of coconutthere's a lot in IrelandA Well-known dish from Japanit's small and purple or greenFrench sweets many people knowna fruit that can be red or greenIt’s red inside and green outsidePeople drink its juice on the beachkids love it and it's great in summerIt's a sweet and long fruit and it's yellow...

Nutrition 2021-05-04

Nutrition crossword puzzle
Across
  1. binge on food and then purge the food from the body
  2. drinking beverages or eating foods in their natural form
  3. come from plants
  4. food that is found in its original form
  5. come from lean animal products and plants
  6. eating sweets, greasy foods and other high calorie foods sparingly
  7. eating to excess
  8. the measurement of heat energy contained in a given amount of food
  9. tumors that are cancer
Down
  1. eating empty calories that do not supply enough vitamins and minerals to maintain the body
  2. food that has been precooked, preserved and enriched
  3. organic compounds that maintain body functions
  4. tumors that are not cancer
  5. makes up 82% of your body
  6. eating many different types of natural foods
  7. inorganice compounds that maintain body functions
  8. come from animal products
  9. abnormal growth of cells which tend to proliferate in an uncontrolled way and, in some cases, metastasize
  10. self starvation

19 Clues: self starvationcome from plantseating to excesstumors that are cancermakes up 82% of your bodycome from animal productstumors that are not cancerfood that is found in its original formcome from lean animal products and plantseating many different types of natural foodsorganic compounds that maintain body functions...

ServeSafe #1 2025-01-28

ServeSafe #1 crossword puzzle
Across
  1. danger
  2. this is where pathogens are
  3. spread
  4. living type of food hazard
  5. physical hazard for foods
  6. hazards that are naturally in food
  7. most foodborne illnesses are _______
  8. moving from one place to another place
Down
  1. transfer of pathogens
  2. biological hazard for foods
  3. number one reason for foodborne illness
  4. living organisms that can cause illness
  5. abuse when leaving food at wrong temperature
  6. spread through food
  7. products that may get in to food
  8. number of types of hazards
  9. sickness
  10. chemical hazard for foods

18 Clues: dangerspreadsicknessspread through foodtransfer of pathogensphysical hazard for foodschemical hazard for foodsliving type of food hazardnumber of types of hazardsbiological hazard for foodsthis is where pathogens areproducts that may get in to foodhazards that are naturally in foodmost foodborne illnesses are _______...

Micronutrient Adult DRIs and Sources 2015-04-28

Micronutrient Adult DRIs and Sources crossword puzzle
Across
  1. RDA 8-18 mg; heme from animal products (especially meat, fish, and poultry); non-heme from plant foods (nuts, fruits, vegetables, grains, tofu)
  2. RDA 700 mg; protein-rich foods like meat, poultry, fish, eggs, milk, and milk products
  3. RDA 600 IU; foods of animal origin, liver, eggs, fatty fish, cheeses and butter
  4. RDA 1,000 mg; dairy products (especially milk, cheese, and yogurt), selected seafood
  5. AI 5 mg; widely distributed in foods, liver
  6. RDA 8-11 mg; oysters, wheat germ, beef, liver, poultry, whole grains
  7. RDA 14-16 mg; meats (especially liver), milk and dairy products, whole grains, enriched cereals
  8. RDA 1.1-1.2 mg; pork, whole grains, enriched cereals
  9. RDA 900 ug; meats (especially organ meats like liver), shellfish (especially oysters and lobster), nuts, seeds, legumes, dried fruits
  10. RDA 310-420 mg; nuts, legumes, and whole-grain cereals (especially oats and barley).
  11. RDA 400 ug; green leafy vegetables (foliage), citrus fruits, fortified grain products
  12. AI 90-120 ug; plant foods (leafy green vegetables, oils and margarines from plants)
Down
  1. AI 4,700 mg; some fruits (prune juice, avocados, bananas, cantaloupe, honeydew melon, mango, and papaya) and vegetables (winter squash, leafy green vegetables, and yams)
  2. RDA 1.1-1.3 mg; dairy products, whole grains, enriched cereals.
  3. RDA 55 ug; grains, depending on soil, garlic, oysters, tuna, meat, poultry, fish, whole grains, brazil nuts.
  4. AI 1,500 ug; added salt in the diet
  5. RDA 75-90 mg; fruits (citrus, papaya, cantaloupe, strawberries) and vegetables (cabbage family, green peppers, kale).
  6. RDA 700-900 ug; liver, eggs, milk, meats, carotenoids (orange/yellow and dark green vegetables)
  7. AI 1,500 mg; added salt in the diet, eggs, fresh meats, and seafood
  8. RDA 2.4 ug; primarily from animal products
  9. RDA 15 mg; primarily in plant foods, especially oils from plants.
  10. AI 30 ug; most foods, egg yolks, meat, milk

22 Clues: AI 1,500 ug; added salt in the dietRDA 2.4 ug; primarily from animal productsAI 5 mg; widely distributed in foods, liverAI 30 ug; most foods, egg yolks, meat, milkRDA 1.1-1.2 mg; pork, whole grains, enriched cerealsRDA 1.1-1.3 mg; dairy products, whole grains, enriched cereals.RDA 15 mg; primarily in plant foods, especially oils from plants....

Home Ec Seph 2016-10-12

Home Ec Seph crossword puzzle
Across
  1. To mix to the specified state with a wire beater
  2. To move foods around with a spoon in a circular motion
  3. To heat the oven to the specified temperature before adding the foods
  4. To mix ingredients just until thoroughly combined.
  5. To cut into extremely fine pieces.
  6. To heat liquids until bubbles form on the surface, and then to keep it at that temperature during the cooking process.
  7. To cook and brown food in a specified amount fat
  8. To cut into very small pieces
  9. fry To brown and cook foods in fat in a shallow pan
  10. To pass a dry ingredient through a sifter or fine mesh screen to loosen the particles
Down
  1. To beat briskly with a wire whisk or electric mixer to incorporate air
  2. The process of working a dough to activate the gluten, which is the protein in flour that makes the dough cohesive.
  3. To fry foods rapidly in a deep pot of oil so that the food is totally submerged
  4. A method of cooking foods over, not in, hot liquid, usually water
  5. The process of dipping or brushing, usually with a sugar-based liquid
  6. To gently mix two or more ingredients together
  7. To cut foods into small pieces.
  8. To mix thoroughly with a spoon, whisk or beaters until well-combined and very smooth.
  9. To beat an ingredient or ingredients with a spoon or beaters until light and fluffy. Most often used in reference to butter or shortening, with or without sugar, in baking recipes.
  10. To combine ingredients with a spoon, beaters or hands until well incorporated.

20 Clues: To cut into very small piecesTo cut foods into small pieces.To cut into extremely fine pieces.To gently mix two or more ingredients togetherTo mix to the specified state with a wire beaterTo cook and brown food in a specified amount fatTo mix ingredients just until thoroughly combined.fry To brown and cook foods in fat in a shallow pan...

Nutrient Review 2023-03-22

Nutrient Review crossword puzzle
Across
  1. A label that contains all the nutrition facts in foods you buy
  2. Also known as starches; excellent source of fuel and rich in vitamins, minerals, and fiber
  3. Sugar that is not naturally found in foods and is therefore not balanced by other nutrients
  4. Chemical process that the body uses to break down substances to get energy
  5. Substance that must be obtained from the diet since the body does not naturally produce them
  6. A measurement of energy in food
  7. Usually solid at room temperature and are typically from animals
  8. Formed from hydrogenation and can increase your risk of heart attack
  9. Chemical substance in food that helps maintain the body
  10. Essential nutrients found in the earth's crust
  11. Foods with nutrients added to them that they may not have had in the first place
  12. Sugars that are absorbed quickly
  13. Provides energy and helps to build, maintain, and repair body tissues
  14. Liquids at room temperature; provides essential acids for bodily functions and plays a role in reducing the risk of heart disease
Down
  1. A list that contains everything inside of the foods you buy; goes in order of most prevalent to lease
  2. Marked with letters of the alphabet
  3. The different types of foods you should be eating with every meal; they are: fruits, vegetables, grains, protein foods, and dairy
  4. Government organization that helps people decide how much of a certain food group they need to eat in their meals
  5. These kind of foods are high in calories but do not contain any other important nutrients
  6. Waxy substance that helps in the production of hormones, vitamin D, and bile
  7. A food that has nutrients lost during processing added back
  8. Helps maintain right balance of fluids in your body and helps transmit nerve impulses
  9. Nutrient processed by bacteria and turned into vitamins
  10. Carries nutrients to cells, lubricates joints, and helps to regulate body temperature

24 Clues: A measurement of energy in foodSugars that are absorbed quicklyMarked with letters of the alphabetEssential nutrients found in the earth's crustChemical substance in food that helps maintain the bodyNutrient processed by bacteria and turned into vitaminsA food that has nutrients lost during processing added back...

NUtrition 2023-03-22

NUtrition crossword puzzle
Across
  1. Adding greatly-adding nutrients to foods that might not have had them in the first place.
  2. A measurement of energy that expresses food's nutritional value.
  3. A chemical substance found in food that helps to maintain the body.
  4. Part of the product that states its nutritional facts.
  5. An essential amino acid that builds, maintains, and replaces the tissues in your body. (Muscles)
  6. Elements on the earth that are found in foods that our bodies need.
  7. A nutrient that the body needs in small amounts to function and stay healthy. (A,B,C,D,E, AND K)
  8. Found in table salt and in processed foods.
  9. A carefully measured guide that shows your food group targets.
  10. Nutrients that your body REQUIRES to function properly.
  11. Sugars added during the manufacturing of the product.
  12. A fat found in fried foods, commercially baked goods, processed foods and margarine.
  13. A liquid essential to the body.
Down
  1. "Simple Sugars" broken down quickly by the body to be used as energy.
  2. A fat found in milk, cheese, chocolate,or meats.
  3. Fat-like, waxy substance that helps your body make cell membranes, many hormones, and vitamin D.
  4. A food that has nutrients added back that were lost during processing.
  5. A fat found in fish, avocadoes, eggs, oil, or nuts.
  6. Part of the product that lists everything that the product contains.
  7. The process of converting food to energy.
  8. A collection of foods that share similar nutritional properties or biological classifications.
  9. Cleans out your intestines.
  10. Calories gained from food without any nutrients or fat.

23 Clues: Cleans out your intestines.A liquid essential to the body.The process of converting food to energy.Found in table salt and in processed foods.A fat found in milk, cheese, chocolate,or meats.A fat found in fish, avocadoes, eggs, oil, or nuts.Sugars added during the manufacturing of the product.Part of the product that states its nutritional facts....

Terms and Safety Vocabulary 2021-10-14

Terms and Safety Vocabulary crossword puzzle
Across
  1. To divide food into smaller parts
  2. To divide food into four equal parts
  3. To mix food thoroughly and later add to food
  4. To make long thin cuts to a food
  5. To use a masher to crush food
  6. To Cover food in another food
  7. To cut food, such as cheese and carrots, into small strings
  8. To coat food with three different layers of other foods
  9. To beat food until it becomes a liquid
  10. To add herbs and spices to foods to add flavor
  11. When butter or other similar fats are put into 1/4 pound sticks
  12. To coat a food with flour
Down
  1. To lightly sprinkle flour onto food
  2. To remove a seed or stone in fruits
  3. To cut food into smaller pieces with kitchen shears
  4. To coat foods in a glossy liquid
  5. To pulverize food into crumbs
  6. To remove all flavorful food particles
  7. The process of subtracting the weight of the container To determine the weight of the food
  8. The process of combining foods to make them blend
  9. To remove the center of foods
  10. To shape food by hand
  11. To heat sugar until it darkens
  12. To use a pastry brush to coat a food in liquids
  13. To leave a hole in a cover to let steam escape
  14. To separate water from solid foods
  15. The method of mixing greens, such as a salad
  16. To remove solid objects from liquids, such as broth
  17. To make straight shallow cuts to the surface of the food
  18. To cook food in a sugar syrup

30 Clues: To shape food by handTo coat a food with flourTo pulverize food into crumbsTo use a masher to crush foodTo remove the center of foodsTo Cover food in another foodTo cook food in a sugar syrupTo heat sugar until it darkensTo coat foods in a glossy liquidTo make long thin cuts to a foodTo divide food into smaller parts...

Nutrient Exam Review 2023-10-17

Nutrient Exam Review crossword puzzle
Across
  1. Complex nutrients that are made up of multiple things
  2. sugars added during the process of making foods
  3. Group of foods that are similar to each other
  4. substances that can be found on earth and that are inorganic
  5. a substance that provides nourishment essential for growth
  6. the process of adding foods during the process of making food
  7. The amount of food needed for each category on your plate
  8. unsaturated fatty acids that come from natural sources.
  9. The body’s process of changing foods into energy
  10. list listed foods by weight on the food box
  11. The label listed with ingredients and the amount of ingredients in it
Down
  1. Broken down by the body quickly to be used as energy
  2. a unit of energy equivalent to the heat energy needed to raise the temperature of 1 gram of water by 1 °C
  3. These are essential that you need everyday
  4. a type of fat containing high amounts of fat
  5. A substance that is related to salt and has the name of an element
  6. Molecule in foods such as Chicken, Meats, Eggs,
  7. The opposite of saturated fat
  8. These are calories that contain nothing, ex. Alcohol, soft drinks,
  9. having lost some food during the process of making food
  10. There are 13 of these you need everyday
  11. The clear substance you need to drink everyday
  12. A waxy, fat like substance that you need but is bad for you in bulk
  13. Nutrient that helps you flush out the rest of your colon

24 Clues: The opposite of saturated fatThere are 13 of these you need everydayThese are essential that you need everydaya type of fat containing high amounts of fatlist listed foods by weight on the food boxGroup of foods that are similar to each otherThe clear substance you need to drink everydaysugars added during the process of making foods...

foods princible 2021-10-04

foods princible crossword puzzle
Across
  1. for light beating
  2. this before putting more foods on it cutting board
  3. hot foods tongs
  4. off dry foods
  5. beats and stirs
Down
  1. air to flower
  2. and turns food
  3. this to use dry ingredient's
  4. liquid
  5. hot foods like cake
  6. peel vegetable's
  7. a lab your hair should be

12 Clues: liquidair to floweroff dry foodsand turns foodhot foods tongsbeats and stirspeel vegetable'sfor light beatinghot foods like cakea lab your hair should bethis to use dry ingredient'sthis before putting more foods on it cutting board

Kitchen Tools 2022-05-12

Kitchen Tools crossword puzzle
Across
  1. blend pastries
  2. flip burgers
  3. mix cakes
  4. cook chili
  5. cook meatloaf
  6. processes foods
  7. measure liquids
  8. peel potato
  9. mixing stews
Down
  1. peel carrots
  2. measure ingredients
  3. scoop cold cream
  4. bake or cook
  5. scooping soups
  6. mash potato
  7. blend fruits
  8. whisk batter
  9. strain noodles
  10. cut pizza
  11. shred cheese
  12. cook smaller foods

21 Clues: mix cakescut pizzacook chilimash potatopeel potatopeel carrotsbake or cookblend fruitsflip burgerswhisk battershred cheesemixing stewscook meatloafscooping soupsblend pastriesstrain noodlesprocesses foodsmeasure liquidsscoop cold creamcook smaller foodsmeasure ingredients

Cooking methods 2024-10-15

Cooking methods crossword puzzle
Across
  1. heat is transferred to food by water
  2. to cook in a moderate amount of fat in an uncovered pan
  3. a small pointed knife used for trimming vegetables and fruits
  4. the reaction that occurs when proteins brown
  5. heat is transferred to food with water
  6. a larger perforated bowl used to drain washed or cooked vegetables
  7. to cook foods by surrounding them with hot,dry air, usually in and oven
  8. the rise in temperature inside food after it's removed from heat
Down
  1. usually used for dry heat cooking methods with sloped sides for tossing and flipping with ease
  2. the term used when food product is tender enough
  3. used for turning and lifting food from hot cooking surfaces
  4. Most frequently used knife in the kitchen for general work
  5. to cook quicly in fat by tossing or stirring cut up foods
  6. to cook foods in water or other liquid that is bubbling gently
  7. the browning of sugar caused by heat
  8. used for cutting breads, cakes and similar items
  9. a seasoned liquid used to soak food products to add flavor and tenderize
  10. to cook foods with heat from above
  11. to cook foods in water of other liquid that is bubbling rapidly

19 Clues: to cook foods with heat from aboveheat is transferred to food by waterthe browning of sugar caused by heatheat is transferred to food with waterthe reaction that occurs when proteins brownthe term used when food product is tender enoughused for cutting breads, cakes and similar itemsto cook in a moderate amount of fat in an uncovered pan...

food safety 2016-09-23

food safety crossword puzzle
Across
  1. keep raw foods on the _____ shelf to prevent a food borne illness
  2. _____ fruits and vegetables in warm water before eating them.
  3. keep all ____ foods separate from other foods.
  4. always _____ your food fully to assure you have gotten rid of bacteria
  5. keep foods at their required _______
  6. always wash your _____ before preparing a meal.
Down
  1. _______ any foods that look bad or have mold.
  2. _______ or germs grow best at room temperature.
  3. cook foods at a ____ temperate
  4. thoroughly ______ foods before eating.
  5. _____ labels/expiry dates to make sure its still good to eat.

11 Clues: cook foods at a ____ temperatekeep foods at their required _______thoroughly ______ foods before eating._______ any foods that look bad or have mold.keep all ____ foods separate from other foods._______ or germs grow best at room temperature.always wash your _____ before preparing a meal._____ fruits and vegetables in warm water before eating them....

Jam making and convenience foods 2013-09-16

Jam making and convenience foods crossword puzzle
Across
  1. that have been pre prepared are also known as __________ foods .
  2. Foods that have been cooked and kept within 0-3 degrees celcius are often known as ______-_______ foods .
  3. N___________ information is optional unless a claim is made .
  4. must be reheated fully at ______ temperatures.
  5. foods should be used for ________ recipes
  6. Food labels must contain the name of the food and ______ method , and
Down
  1. foods save L______ time .
  2. These foods once cooked must be kept below _____ degrees celcius .
  3. helps release the carbohydrate from fruit during boiling ?
  4. list of _________ is needed on label of product
  5. the carbohydrate needed in order for jam to set.
  6. hygiene/ Manufacture, quality and hygiene facilities are under _______ ________ regulations

12 Clues: foods save L______ time .foods should be used for ________ recipesmust be reheated fully at ______ temperatures.list of _________ is needed on label of productthe carbohydrate needed in order for jam to set.helps release the carbohydrate from fruit during boiling ?N___________ information is optional unless a claim is made ....

nutrient review 2023-03-30

nutrient review crossword puzzle
Across
  1. A fat found in fried foods, commercially baked goods, processed foods and margarine.
  2. Part of the product that lists everything that the product contains.
  3. A chemical substance found in food that helps to maintain the body.
  4. Nutrients that your body REQUIRES to function properly.
  5. A nutrient that the body needs in small amounts to function and stay healthy. (A,B,C,D,E, AND K)
  6. Elements on the earth that are found in foods that our bodies need.
  7. Fiber Cleans out your intestines.
  8. Fat-like, waxy substance that helps your body make cell membranes, many hormones, and vitamin D.
  9. Calories gained from food without any nutrients or fat.
  10. Adding greatly-adding nutrients to foods that might not have had them in the first place.
  11. "Simple Sugars" broken down quickly by the body to be used as energy.
  12. A food that has nutrients added back that were lost during processing.
Down
  1. Sugars added during the manufacturing of the product.
  2. A liquid essential to the body.
  3. The process of converting food to energy.
  4. A collection of foods that share similar nutritional properties or biological classifications.
  5. A fat found in fish, avocadoes, eggs, oil, or nuts.
  6. A fat found in milk, cheese, chocolate,or meats.
  7. Found in table salt and in processed foods.
  8. A carefully measured guide that shows your food group targets.
  9. An essential amino acid that builds, maintains, and replaces the tissues in your body. (Muscles)
  10. A measurement of energy that expresses food's nutritional value.
  11. Part of the product that states its nutritional facts.

23 Clues: A liquid essential to the body.The process of converting food to energy.Found in table salt and in processed foods.A fat found in milk, cheese, chocolate,or meats.A fat found in fish, avocadoes, eggs, oil, or nuts.Fiber Cleans out your intestines.Sugars added during the manufacturing of the product....

Kitchen Equipment 2021-02-19

Kitchen Equipment crossword puzzle
Across
  1. An angled spoon for removing liquids from a saucepan
  2. Has large triangular blade, used for chopping, slicing and dicing
  3. A flat pan for cookies and biscuits
  4. A large, deep pot for making stocks, soups, pasta
  5. Used for browning, sauteing, and frying
  6. Used for gripping and lifting foods
  7. Small slicing knife for cutting small foods
  8. A sectioned pan for rolls or cupcakes
  9. Used for measuring liquid and dry ingredients under 1/4 cup
  10. A "double-layered" saucepan used to simmer foods that scorch easily
  11. A pan with sloping sides used to make sweet and savory pies
  12. Pan used for plain and layered cakes
Down
  1. Used for measuring dry ingredients over 1/4 cup
  2. Used for measuring liquids
  3. Powerful scissors used for snipping trimming and cutting
  4. A swivel blade for paring vegetables
  5. A heavy pan for meat and poultry
  6. Small knife used to remove peels from fruits
  7. Used to lift and turn flat foods like pancakes
  8. Used to protect the counter top when using knives
  9. Wire loops held together by a handle, used for whipping
  10. A serrated edged knife
  11. A pan with a handle for sauces and liquids
  12. A rubber ended utensil used for scraping foods from bowls

24 Clues: A serrated edged knifeUsed for measuring liquidsA heavy pan for meat and poultryA flat pan for cookies and biscuitsUsed for gripping and lifting foodsA swivel blade for paring vegetablesPan used for plain and layered cakesA sectioned pan for rolls or cupcakesUsed for browning, sauteing, and fryingA pan with a handle for sauces and liquids...

Jam making and convenience foods 2013-09-16

Jam making and convenience foods crossword puzzle
Across
  1. precooked foods must be reheated fully at ______ temperatures.
  2. that have been cooked and kept within 0-3 degrees celcius are often known as ______-_______ foods .
  3. is optional unless a claim is made .
  4. that have been pre prepared are also known as __________ foods .
  5. once cooked must be kept below _____ degrees celcius .
  6. the carbohydrate needed in order for jam to set.
Down
  1. labels must contain the name of the food and ______ method , and
  2. foods save L______ time .
  3. foods should be used for ________ recipes
  4. hygiene/ Manufacture, quality and hygiene facilities are under _______ ________ regulations
  5. helps release the carbohydrate from fruit during boiling ?
  6. list of _________ is needed on label of product

12 Clues: foods save L______ time .is optional unless a claim is made .foods should be used for ________ recipeslist of _________ is needed on label of productthe carbohydrate needed in order for jam to set.once cooked must be kept below _____ degrees celcius .helps release the carbohydrate from fruit during boiling ?...

Kitchen Equipment 2025-01-31

Kitchen Equipment crossword puzzle
Across
  1. Used for folding ingredients together
  2. metal device to raise hot foods from the counter top so they can cool
  3. to remove the skin from fruits and vegetables
  4. Pans that have edges that go straight upwards for sauces
  5. Adds air to dry ingredients
  6. a knife with a serrated blade
  7. Metal flat pan used to bake cookies
  8. You whip eggs or cream and add air
  9. A bowl with holes used to drain liquids
  10. Hand held utensil to "cut" firm shortening
  11. a device used to cut open metal cans
  12. A pan with taller sides used to make cakes
  13. used for whipping and mixing and stands on its own
Down
  1. has interchangeable blades and used for breaking up primarily solid foods
  2. a cup shaped spoon with a long handle
  3. Used to measure liquids
  4. a large knife used to slice, dice, mince, cut or chop ingredients
  5. for flipping or turning over foods
  6. small knife used to trim and peel vegetables
  7. placed underneath what you are cutting to protect counters
  8. utensils for measuring various amount of dry ingredients
  9. a wire mesh container that is used to strain liquids away from solid foods
  10. Utensil used to lift and hold foods
  11. a tool used to flatten dough for rolls, pizza, etc.

24 Clues: Used to measure liquidsAdds air to dry ingredientsa knife with a serrated bladefor flipping or turning over foodsYou whip eggs or cream and add airMetal flat pan used to bake cookiesUtensil used to lift and hold foodsa device used to cut open metal cansUsed for folding ingredients togethera cup shaped spoon with a long handle...

HLTFSE002 2024-02-21

HLTFSE002 crossword puzzle
Across
  1. hazards such as cleaning products
  2. hazards such as fungi and bacteria
  3. the use of decorations on foods
  4. ...foods that are blended and pressed into shapes
  5. the ... zone between 4 and 39degrees
  6. ... washing helps limit cross contamination
  7. keeps things tidy and minimizes hazards
Down
  1. cucumber and ... were used in a slide to make butterflies
  2. personal protective equipment
  3. has the potential to cause harm
  4. correct ... and heating of foods prevent them from spoiling
  5. could result from a hazard
  6. hazards such as nail, screw and glass
  7. is the heating of foods
  8. potential hazardous food abbreviation

15 Clues: is the heating of foodscould result from a hazardpersonal protective equipmenthas the potential to cause harmthe use of decorations on foodshazards such as cleaning productshazards such as fungi and bacteriathe ... zone between 4 and 39degreeshazards such as nail, screw and glasspotential hazardous food abbreviation...

Healthy Eating 2025-08-20

Healthy Eating crossword puzzle
Across
  1. Nutrients in food that help your body stay healthy and fight sickness.
  2. Foods like bread, rice, pasta, and cereal that give energy.
  3. Nutrients in plant foods that give your body energy.
  4. Plant foods that give vitamins, fibre, and energy.
  5. Nutrient in foods like meat, eggs, and beans that helps build muscles.
  6. What food gives your body to move, play, and learn.
Down
  1. Plant foods like beans and lentils that give protein and fibre.
  2. Part of your body that helps you move and be strong.
  3. The things in food that help your body grow and stay healthy.
  4. Good for your body and keeps you strong.
  5. A part of plant foods that helps your body break down food.
  6. The foods you eat regularly.

12 Clues: The foods you eat regularly.Good for your body and keeps you strong.Plant foods that give vitamins, fibre, and energy.What food gives your body to move, play, and learn.Part of your body that helps you move and be strong.Nutrients in plant foods that give your body energy.Foods like bread, rice, pasta, and cereal that give energy....

Food Safety 2023-03-06

Food Safety crossword puzzle
Across
  1. Keep raw and/or risky foods here.
  2. Do this to your reusable grocery bags frequently.
  3. Keep eggs in their _________________.
  4. How long you should wash your hands for.
  5. Store raw and/or risky in leak proof containers, or these.
  6. Use this to make sure that food is completely cooked.
  7. You should thaw food in the ______.
  8. Cook this food at 74°C or 165°F.
  9. Do this to fruits and vegetables tables before consuming them in any way.
  10. The rule that states to put foods in the fridge or freezer within 2 hours or cooking or buying it.
Down
  1. Cook this food at 71°C or 160°F.
  2. Keep raw meat, poultry, _______, and eggs away from other foods in the kitchen.
  3. Cook this food at 63°C or 145°F.
  4. When barbecuing, use a __________ for the cooked meat. Don’t reuse the same plate that held the raw meat.
  5. Do this to the lids of canned goods before opening.
  6. Do this to countertops before beginning to cook.
  7. The 4 main rules of food safety are: Separate, clean, cook, and _____.
  8. Use a separate ____________ for raw and/or risky foods.
  9. Wash hands in warm _____ water.
  10. Do not reuse _________ used on raw foods unless bring to a boil first.

20 Clues: Wash hands in warm _____ water.Cook this food at 71°C or 160°F.Cook this food at 63°C or 145°F.Cook this food at 74°C or 165°F.Keep raw and/or risky foods here.You should thaw food in the ______.Keep eggs in their _________________.How long you should wash your hands for.Do this to countertops before beginning to cook....

Nutrition Crossword 2025-02-25

Nutrition Crossword crossword puzzle
Across
  1. Representation of healthy servings
  2. A type of macronutrient found in certain foods and drinks. Sugars, starches and fiber
  3. Fuel source
  4. Food that is high in nutrients but relatively low in calories
  5. Unit of food & energy
  6. Molecule of amino acids. Ex: steak
  7. Vitamins and minerals needed by the body in very small amounts
  8. Foods that are left close to their natural state
Down
  1. Essential nutrients that the body regularly requires in large amounts in order to function
  2. Eating a healthy, balanced diet
  3. Eating healthy servings of nutritious foods
  4. The amount of food you choose to eat
  5. Substances that our bodies need to develop and function normally
  6. Substances naturally formed in the Earth
  7. Undernutrition or imbalance
  8. Adding or treating with water
  9. Carbs that humans can't digest
  10. Foods that have a very high nutritional density, "exceptional"

18 Clues: Fuel sourceUnit of food & energyUndernutrition or imbalanceAdding or treating with waterCarbs that humans can't digestEating a healthy, balanced dietRepresentation of healthy servingsMolecule of amino acids. Ex: steakThe amount of food you choose to eatSubstances naturally formed in the EarthEating healthy servings of nutritious foods...

Kitchen Equipment 2021-02-19

Kitchen Equipment crossword puzzle
Across
  1. Pan used for plain and layered cakes
  2. Has large triangular blade, used for chopping, slicing and dicing
  3. An angled spoon for removing liquids from a saucepan
  4. Wire loops held together by a handle, used for whipping
  5. Used for browning, sauteing, and frying
  6. A "double-layered" saucepan used to simmer foods that scorch easily
  7. Used for measuring liquids
  8. A pan with sloping sides used to make sweet and savory pies
  9. Used to protect the counter top when using knives
  10. A serrated edged knife
  11. A swivel blade for paring vegetables
  12. Used for measuring dry ingredients over 1/4 cup
  13. Used to lift and turn flat foods like pancakes
  14. A flat pan for cookies and biscuits
Down
  1. A heavy pan for meat and poultry
  2. A rubber ended utensil used for scraping foods from bowls
  3. Powerful scissors used for snipping trimming and cutting
  4. A pan with a handle for sauces and liquids
  5. Small knife used to remove peels from fruits
  6. Small slicing knife for cutting small foods
  7. Used for gripping and lifting foods
  8. A sectioned pan for rolls or cupcakes
  9. Used for measuring liquid and dry ingredients under 1/4 cup
  10. A large, deep pot for making stocks, soups, pasta

24 Clues: A serrated edged knifeUsed for measuring liquidsA heavy pan for meat and poultryUsed for gripping and lifting foodsA flat pan for cookies and biscuitsPan used for plain and layered cakesA swivel blade for paring vegetablesA sectioned pan for rolls or cupcakesUsed for browning, sauteing, and fryingA pan with a handle for sauces and liquids...

Food Safety 2023-10-25

Food Safety crossword puzzle
Across
  1. Fish toxin
  2. Reduced Oxygen Packaging
  3. Measuring device
  4. Shellfish bacteria
  5. Rapidly chill down food
  6. Don't forget to wash ____ hands
  7. "Temperature ____ Zone"
  8. Don't use it on a grease fire
Down
  1. First word of FIFO
  2. Area to store food
  3. To sterilize water
  4. Keep cold foods cold, hot foods
  5. Wash! Rinse! ______
  6. Never consume food past their _______
  7. Keep raw food away from cooked foods
  8. A bacteria found in food, such as eggs

16 Clues: Fish toxinMeasuring deviceFirst word of FIFOArea to store foodTo sterilize waterShellfish bacteriaWash! Rinse! ______Rapidly chill down food"Temperature ____ Zone"Reduced Oxygen PackagingDon't use it on a grease fireKeep cold foods cold, hot foodsDon't forget to wash ____ handsKeep raw food away from cooked foods...

Food, Packaging, Past Activities, Quantities, and Phrases 2021-05-20

Food, Packaging, Past Activities, Quantities, and Phrases crossword puzzle
Across
  1. a drink containing fruits or vegetables
  2. a popular breakfast food
  3. an object or objects wrapped in plastic
  4. something that keeps food cold
  5. a popular italian food
  6. a good quality of tasting
  7. a food that comes from cows
  8. a small sweet desert
  9. used to help with the taste of some foods
  10. an object helped to keep shipped objects safe
  11. a point in the night sky
  12. the evening or night before the present
  13. also used to help with the taste of some foods
Down
  1. helped to cook and keep many foods warm
  2. a cylinder object that holds food and drinks
  3. another object that helps cook many food
  4. helps to keep dishes clean
  5. a soft frozen food
  6. a food that smells really bad
  7. a portion of an object
  8. a food that comes from chickens
  9. also helps with cooking many foods
  10. used to power many vehicles
  11. people usually catch this food
  12. the day before the past day

25 Clues: a soft frozen fooda small sweet deserta portion of an objecta popular italian fooda popular breakfast fooda point in the night skya good quality of tastinghelps to keep dishes cleana food that comes from cowsused to power many vehiclesthe day before the past daya food that smells really badsomething that keeps food cold...

Kitchen Equipment 2020-09-11

Kitchen Equipment crossword puzzle
Across
  1. used to level dry ingredients
  2. used to remove lids
  3. used to cut ingredients on
  4. used to remove skin or cut small foods
  5. used to measure small amounts
  6. most often used knife in the kitchen
  7. type of thermometer used for thin food
  8. used to drain and rinse foods
  9. used to prevent burning hands
  10. item used for dry heat cooking
  11. used on liquids to incorporate air into mixture
Down
  1. used to measure liquid ingredients
  2. used to remove lumps from dry ingredients
  3. what you use when measuring flour
  4. used to remove last ingredients from bowl
  5. knife used to cut breads and soft skin foods
  6. worn to protect your clothes while you cook
  7. used to grate differnt foods
  8. used to cut dough and clean tables
  9. last step in dishwashing process
  10. used to turn cooking items
  11. used to mix thick ingredients
  12. type of thermometer used for thick food
  13. to flatten dough

24 Clues: to flatten doughused to remove lidsused to cut ingredients onused to turn cooking itemsused to grate differnt foodsused to level dry ingredientsused to measure small amountsused to mix thick ingredientsused to drain and rinse foodsused to prevent burning handsitem used for dry heat cookinglast step in dishwashing process...

Nutrition 2026-02-10

Nutrition crossword puzzle
Across
  1. Key concept of eating different foods in proper amounts
  2. Compounds that help protect cells from damage
  3. Mineral that helps carry oxygen in the blood
  4. Process by which the body converts food into energy
  5. Mineral often found in salt and processed foods
  6. Simple carbohydrate that provides quick energy
  7. Most important nutrient for survival
  8. Fat-like substance found in animal foods
  9. Nutrient needed for muscle growth and repair
  10. Nutrient that aids digestion and gut health
Down
  1. Foods that contain all parts of the grain
  2. Nutrients that help regulate body processes
  3. Process of getting enough fluids
  4. Nutrient that helps absorb vitamins and provides stored energy
  5. Substances in food that the body needs to function
  6. Main nutrient that provides the body with energy
  7. Nutrients that support bones, teeth, and fluid balance
  8. Recommended amount of food to eat at one time
  9. Units used to measure energy in food
  10. Mineral important for strong bones and teeth

20 Clues: Process of getting enough fluidsUnits used to measure energy in foodMost important nutrient for survivalFat-like substance found in animal foodsFoods that contain all parts of the grainNutrients that help regulate body processesNutrient that aids digestion and gut healthMineral that helps carry oxygen in the blood...

Foods 2017-07-23

Foods crossword puzzle
Across
  1. leAF lettuce and tomatos
  2. sugar, sugar, and more sugar
  3. oil filled bread with toppings
  4. tortilla chips with cheese and salsa
  5. maccas
  6. dairy cold sweetness
  7. the seas weed and rice and a little fish
  8. sold at Bunnings ;)
Down
  1. crunchy and sweet
  2. slippery and mostly bought in cans of tomato sauce inside
  3. full of potassium
  4. dairy and usually is on top of pasta

12 Clues: maccascrunchy and sweetfull of potassiumsold at Bunnings ;)dairy cold sweetnessleAF lettuce and tomatossugar, sugar, and more sugaroil filled bread with toppingsdairy and usually is on top of pastatortilla chips with cheese and salsathe seas weed and rice and a little fishslippery and mostly bought in cans of tomato sauce inside

Foods 2022-02-15

Foods crossword puzzle
Across
  1. an Indonesian chip
  2. a food that looks like a brick and it's brown
  3. a Japanese noodle with a special broth
  4. a food that is made from corns
Down
  1. an Italian noodle
  2. a food that is a circle and also can be a triangle
  3. a circle dessert with sprinkles and cream
  4. a Mexican food
  5. meat patty between two buns
  6. a round dessert, on top is butter and maple syrup
  7. Indonesian favorite instant food
  8. a croissant that is squashed and look like a waffle

12 Clues: a Mexican foodan Italian noodlean Indonesian chipmeat patty between two bunsa food that is made from cornsIndonesian favorite instant fooda Japanese noodle with a special brotha circle dessert with sprinkles and creama food that looks like a brick and it's browna round dessert, on top is butter and maple syrup...

Foods 2023-10-03

Foods crossword puzzle
Across
  1. comes from animals
  2. meat patty
  3. cheese in a tortilla
  4. white meat
  5. chips with a yellow sauce
  6. meat in a shell
  7. meat from a pig
Down
  1. breakfast item made from pork
  2. lettuce with select vegetables
  3. from a chicken
  4. dough with sauce
  5. breakfast item from a pig

12 Clues: meat pattywhite meatfrom a chickenmeat in a shellmeat from a pigdough with saucecomes from animalscheese in a tortillachips with a yellow saucebreakfast item from a pigbreakfast item made from porklettuce with select vegetables

Foods 2023-10-03

Foods crossword puzzle
Across
  1. comes from animals
  2. meat patty
  3. cheese in a tortilla
  4. white meat
  5. chips with a yellow sauce
  6. meat in a shell
  7. meat from a pig
Down
  1. breakfast item made from pork
  2. lettuce with select vegetables
  3. from a chicken
  4. dough with sauce
  5. breakfast item from a pig

12 Clues: meat pattywhite meatfrom a chickenmeat in a shellmeat from a pigdough with saucecomes from animalscheese in a tortillachips with a yellow saucebreakfast item from a pigbreakfast item made from porklettuce with select vegetables

Foods 2023-10-26

Foods crossword puzzle
Across
  1. 8
  2. 7
  3. 1
  4. 12
  5. 3
Down
  1. 4
  2. 6
  3. 11
  4. 5
  5. 2
  6. 10
  7. 9

12 Clues: 468751293111210

Foods 2019-03-14

Foods crossword puzzle
Across
  1. Red fruit
  2. We make it from the flour
  3. White liquid very hygienic
  4. Delicious pasta
  5. Makes delicious juice
  6. Olive gives us it
  7. We get it from the animals
Down
  1. The favorite food of the Chinese
  2. The monkey eats it
  3. Yellow vegetable
  4. The hare is eating it
  5. The hen gives it to us

12 Clues: Red fruitDelicious pastaYellow vegetableOlive gives us itThe monkey eats itThe hare is eating itMakes delicious juiceThe hen gives it to usWe make it from the flourWhite liquid very hygienicWe get it from the animalsThe favorite food of the Chinese

foods 2019-09-11

foods crossword puzzle
Across
  1. keitot
  2. jälkiruoka
  3. riisi
  4. spagetti
  5. leipä
  6. kala
Down
  1. kanamunat
  2. nuudelit
  3. liha
  4. salaatti
  5. murot
  6. piirakat

12 Clues: lihakalariisimurotleipäkeitotnuudelitsalaattipiirakatspagettikanamunatjälkiruoka

Foods 2020-09-28

Foods crossword puzzle
Across
  1. Essa fruta é gostosa in natura e em calda.
  2. Comemos no café da manhã e da tarde.
  3. Carro chefe da nossa alimentação.
  4. diz que essa fruta tem uma coroa.
  5. Dizem que os coelhos não usam óculos por causa dela.
  6. À maioria não fica sem tomar pela manhã.
  7. Comemos frito, cozido, mexido é uma delícia.
Down
  1. Alguns dizem que podem ser problemas.
  2. É vermelha por dentro e tem sementes.
  3. Bebês e crianças gostam muito de beber.
  4. Passamos no pão e é derivado do leite.
  5. Colocamos em sanduíches e é derivado do leite.

12 Clues: Carro chefe da nossa alimentação.diz que essa fruta tem uma coroa.Comemos no café da manhã e da tarde.Alguns dizem que podem ser problemas.É vermelha por dentro e tem sementes.Passamos no pão e é derivado do leite.Bebês e crianças gostam muito de beber.À maioria não fica sem tomar pela manhã.Essa fruta é gostosa in natura e em calda....

FOODS 2023-05-19

FOODS crossword puzzle
Across
  1. cola Simular to Pepsi.
  2. Comes from a pig. And can be crunchy.
  3. It can be thin or mid. It is crunchy and comes from a bag.
  4. Has a hole in the middle. It is oval. Cops' favorite
  5. Basicly rice with soy sauce. My favorite food.
  6. Skinny and deep fried and is a potato.
Down
  1. it can be very long. And is very popular.
  2. You eat it on your birthday!
  3. Made from a cow. There are 34 types. And has bread with meat
  4. a good snack that are circle and can have chocolates.
  5. Very good in the summer. and made from cream
  6. there is a crust on the bottom and sauces and cheese on the top

12 Clues: cola Simular to Pepsi.You eat it on your birthday!Comes from a pig. And can be crunchy.Skinny and deep fried and is a potato.it can be very long. And is very popular.Very good in the summer. and made from creamBasicly rice with soy sauce. My favorite food.Has a hole in the middle. It is oval. Cops' favorite...

Foods 2023-03-31

Foods crossword puzzle
Across
  1. beurre
  2. viande
  3. tomate
  4. nouilles
  5. pommes de terre
  6. gâteau
  7. lait
Down
  1. fromage
  2. pain
  3. miel
  4. champignon
  5. eau

12 Clues: eaupainmiellaitbeurreviandetomategâteaufromagenouilleschampignonpommes de terre

Foods 2022-12-13

Foods crossword puzzle
Across
  1. camila also loves these chips
  2. its a berry that is sweet and red
  3. very chocolately
  4. when you are hungry
  5. patrick eats this
  6. for a cold day at home
  7. always comes with burgers
Down
  1. a very popular candy
  2. when we are splurging
  3. alaina eats these
  4. always a good option
  5. camila loves these chips

12 Clues: very chocolatelyalaina eats thesepatrick eats thiswhen you are hungrya very popular candyalways a good optionwhen we are splurgingfor a cold day at homecamila loves these chipsalways comes with burgerscamila also loves these chipsits a berry that is sweet and red

Foods 2024-10-29

Foods crossword puzzle
Across
  1. breakfast
  2. produce
  3. meals
  4. food
  5. poisoning
  6. food
  7. meals
  8. food.
Down
  1. foods
  2. drink
  3. appetite
  4. priced
  5. additives
  6. of hunger
  7. snack

15 Clues: foodfoodfoodsdrinkmealssnackmealsfood.pricedproduceappetitebreakfastadditivespoisoningof hunger

Foods 2026-02-13

Foods crossword puzzle
Across
  1. two slices of bread with ham in the middle
  2. food like fish or shrimp
  3. a place where you can buy fruits and vegetables
  4. a fruit that is usually red
  5. a place where you eat prepared food
Down
  1. typical Italian food
  2. sweet food like cake or ice cream
  3. typical Mexican food plural
  4. food that comes from animals
  5. an object used to eat soup
  6. a place inside a market to sell things
  7. when your body needs food, you feel...

12 Clues: typical Italian foodfood like fish or shrimpan object used to eat souptypical Mexican food plurala fruit that is usually redfood that comes from animalssweet food like cake or ice creama place where you eat prepared fooda place inside a market to sell thingswhen your body needs food, you feel...two slices of bread with ham in the middle...

Foods 2025-11-27

Foods crossword puzzle
Across
  1. vegetable, found in salad
  2. vegetable, purple
  3. kitchen spice, round, light brown
  4. citrus, yellow
  5. vegetable, popeye's fav
  6. fruit, watery, red or yellow
Down
  1. herb, yellow
  2. citrus fruit, green outside
  3. fruit, yellow, unique shape
  4. vegetable, yellow, sweet
  5. fruit, white inside
  6. spice, hot

12 Clues: spice, hotherb, yellowcitrus, yellowvegetable, purplefruit, white insidevegetable, popeye's favvegetable, yellow, sweetvegetable, found in saladcitrus fruit, green outsidefruit, yellow, unique shapefruit, watery, red or yellowkitchen spice, round, light brown

FAD/Trendy Diets 2024-11-08

FAD/Trendy Diets crossword puzzle
Across
  1. Illegal diet that introduces a worm into your body
  2. 78% experience weight loss with app
  3. emphasizes plant based, healthy fat foods, Greece, Lebanon
  4. meal plan that delivered to you, food is highly processed
  5. 1950's _____ your weight away
  6. no cooked foods at all
  7. 63% of weight loss is maintained
  8. consuming only foods from a specific fast food sandwich shop
  9. eliminates gluten
  10. designed by a former french physician
Down
  1. AB, A-, B+, O
  2. not consuming any foods during a specific frame of time
  3. Take medication when you are hungry instead of eating
  4. drink made up of honey, lemon, peppers
  5. low carb, high protein, often causes kidney issues
  6. no animal products at all

16 Clues: AB, A-, B+, Oeliminates glutenno cooked foods at allno animal products at all1950's _____ your weight away63% of weight loss is maintained78% experience weight loss with appdesigned by a former french physiciandrink made up of honey, lemon, peppersIllegal diet that introduces a worm into your bodylow carb, high protein, often causes kidney issues...

Ch. 24 Food & Entertaining 2025-10-22

Ch. 24 Food & Entertaining crossword puzzle
Across
  1. The _____________________ of a gathering helps determine what people should wear, what foods to serve, decorations, and activities.
  2. A variety of separately priced prepared foods are placed along a serving line in a(n)_________________________________.
  3. When putting together a(n) _____________________ _____________________, keep people’s interests and personalities in mind.
  4. Hosts should introduce a younger person to an older person by giving the _____________________ person’s name first.
  5. You may wish to include the letters _____________________ on invitations, which is the abbreviation for a French phrase that means “please respond.”
  6. Factors to consider when planning a party menu include the _____________________, cooking skills, time schedule, and equipment.
  7. Pizza parlors, steak houses, and ethnic restaurants are all _____________________ restaurants.
  8. A guest’s responsibilities begin with answering a(n) _____________________ as soon as possible.
  9. If the waiter is unwilling or unable to correct a problem with food or service in a restaurant, ask to speak to the _____________________.
  10. In addition to a grill, tongs, a long-handled _____________________, a broad turner, a basting _____________________, and fi reproof mitts are useful grilling tools.
  11. For average service, about __________ percent of the total bill is usually an appropriate tip.
  12. Hosts may find it hard to have a good time if they have not completed _____________________ before their guests arrive.
  13. Clear the table in a(n) _____________________ direction, beginning with the person seated to the host’s right.
Down
  1. Hot foods must be kept _____________________ and cold foods must be kept _____________________ when transporting and serving foods for outdoor meals.
  2. A request for a restaurant to hold a table for a guest is a(n) _____________________.
  3. A host should _____________________ from guest to guest instead of spending the evening with just one or two close friends.
  4. Eating out almost always costs _____________________ than eating at home, even when the cost of labor is considered.
  5. you feel more comfortable and show your consideration for others.
  6. Picnics that include grilled foods are called cookouts or _____________________.
  7. Light foods or beverages served to stimulate the appetite are called _____________________.
  8. When dining in a restaurant, it is customary to leave some money as a(n) _____________________, or _____________________, for service received.
  9. _____________________ restaurants offer an elegant dining atmosphere in which customers dine on fine foods and receive excellent service.
  10. Many menu items in fast-food restaurants are _____________________ because this preparation method allows foods to cook rapidly.
  11. When dining in a friend’s home, using your best _____________________ _____________________ will
  12. _____________________ _____________________ _____________________ pricing means there is a separate price for each menu item.
  13. Be sure all embers from a fi re have stopped _____________________ before leaving a picnic area.
  14. What to serve at a picnic and how to carry it depend somewhat on _____________________ and available facilities.
  15. The style of meal service most often used in homes in the United States is called American or___________________ ____________________ service.
  16. Arrange food attractively and use _____________________ to add color and give guests a hint of what is in foods.

29 Clues: you feel more comfortable and show your consideration for others.Picnics that include grilled foods are called cookouts or _____________________.A request for a restaurant to hold a table for a guest is a(n) _____________________.Light foods or beverages served to stimulate the appetite are called _____________________....

Create-a-Quiz Crossword Puzzle (Mitchell Danber) 2022-02-11

Create-a-Quiz Crossword Puzzle (Mitchell Danber) crossword puzzle
Across
  1. Protects countertop while cutting
  2. Beats, mixes, stirs
  3. Drains liquids from foods
  4. Can be in an oven or a separate compartment
  5. Also called frying pans
  6. Has serrated edges
  7. Can be adjusted with dials or push buttons
  8. Removes food from spoons, sides of bowls
  9. Slices meat and poultry
  10. Lifts and turns hot foods without piercing them
  11. Toasts bread
  12. Cuts foods such as dried fruit and parsley
  13. Used for steaming food
Down
  1. Liquifies food quickly
  2. Cuts shortening into flour when making pastry and biscuits
  3. Used to dip liquid from pan to bowl to cup
  4. Cooks with tiny waves of energy called microwaves
  5. Stores food at low temperatures
  6. Adds air to flour and other dry ingredients
  7. Rolls out dough
  8. Lifts and turns food, such as pancakes and hamburgers
  9. Shallow pans with handles on both ends
  10. Beats, blends, especially good for egg white mixtures
  11. Shows when food is cooked
  12. Drains liquid from foods such as cooked spaghetti

25 Clues: Toasts breadRolls out doughHas serrated edgesBeats, mixes, stirsLiquifies food quicklyUsed for steaming foodAlso called frying pansSlices meat and poultryDrains liquids from foodsShows when food is cookedStores food at low temperaturesProtects countertop while cuttingShallow pans with handles on both endsRemoves food from spoons, sides of bowls...

Food Science 2020-10-27

Food Science crossword puzzle
Across
  1. The average amount or number of servings a recipe makes.
  2. A list of the foods to be served at a meal.
  3. The removal of water from foods or other items; An unhealthy lack of water in the body.
  4. A set of instructions for preparing a specific food.
  5. To add edible decorations to foods or serving dishes to make the foods look more appealing.
  6. Maintaining conditions to prevent disease and promote good health.
  7. Sparking that occurs in a microwave oven when metal comes in contact with the oven walls.
  8. A single-celled microorganism.
Down
  1. A mixing tool made of loops of wire attached to a handle, used to incorporate air into foods.
  2. The process of yeast acting on the sugars in bread dough to form alcohol and carbon dioxide.
  3. A mixture containing liquid and a high proportion of flour and is stiff enough to be shaped by
  4. A piece of cookware with two handles used for cooking foods in liquid over direct heat.
  5. A baking dish with high sides made of glass, glass-ceramic, or earthenware; some casseroles are designed for freezer-to-oven use; A combination of foods prepared in a single dish.
  6. A mixture of flour and liquid that ranges in consistency from thin liquids to stiff liquids.
  7. A plan for managing income and expenses.

15 Clues: A single-celled microorganism.A plan for managing income and expenses.A list of the foods to be served at a meal.A set of instructions for preparing a specific food.The average amount or number of servings a recipe makes.Maintaining conditions to prevent disease and promote good health....

Food Safety Crossword 2020-04-14

Food Safety Crossword crossword puzzle
Across
  1. Foods can be placed in a bag and thawed in ____ water.
  2. Use a __ board for meats and another for fruits and vegetables.
  3. Always cook this food thoroughly.
  4. Bacteria spread from one food to another.
  5. Best place to thaw meats and other frozen foods.
  6. Store raw meat in this place in the refrigerator.
  7. 41-135 degrees is the range of this ______ zone.
  8. Time foods can be at room temperature ____ hours.
Down
  1. DO NOT thaw foods at room temperature on this place.
  2. Partially cooking food then finish cooking it later.
  3. Foods can be thawed in this appliance.
  4. Never place this food on a plate that had ___ meat.
  5. Cough or sneeze into your __ to prevent spreading germs.
  6. Pick up frozen items _____ at the grocery store.
  7. Refrigerated leftovers should be used within 3-4 ____.

15 Clues: Always cook this food thoroughly.Foods can be thawed in this appliance.Bacteria spread from one food to another.Pick up frozen items _____ at the grocery store.Best place to thaw meats and other frozen foods.41-135 degrees is the range of this ______ zone.Store raw meat in this place in the refrigerator....

Kitchen Tools 2026-02-17

Kitchen Tools crossword puzzle
Across
  1. to drain water from foods
  2. a level dry ingredients
  3. to measure small amounts of ingredients
  4. to beat or to blend ingredients
  5. to mix ingredients or cook in hot liquid
  6. to shred food into small pieces
  7. to slice breads and cakes
  8. to cut food items and open packages
  9. to protect counter tops
  10. to measure liquid ingredients
  11. to serve soups or stews
Down
  1. to lift and turn foods without piercing them
  2. to remove foods from a liquid
  3. to sift and blend dry ingredients
  4. to cut shortening into dry ingredients
  5. to lift and turn large cuts of meat
  6. to flatten dough
  7. to measure dry, moist, or solid ingredients
  8. to hold and Mix ingredients
  9. to cut, slice, and dice foods
  10. to mix ingredients and scrape ingredients from the bowl
  11. to peel and cut fruits and vegetables
  12. to turn or lift items such as pancakes, cookies, or meats
  13. to remove the skin from fruits and vegetables

24 Clues: to flatten dougha level dry ingredientsto protect counter topsto serve soups or stewsto drain water from foodsto slice breads and cakesto hold and Mix ingredientsto remove foods from a liquidto cut, slice, and dice foodsto measure liquid ingredientsto beat or to blend ingredientsto shred food into small piecesto sift and blend dry ingredients...

Nutrition Vocabulary 2024-01-17

Nutrition Vocabulary crossword puzzle
Across
  1. sugars and syrups that are added to foods or beverages when they are processed
  2. helps protect the body from disease
  3. containing nutrients that have been added to foods that do not naturally contain them
  4. diet that focuses on plants for food
  5. grains that contain entire kernel and therefore have more nutrients than refined grains
  6. foods that provide energy and nutrients you need to be healthy
Down
  1. foods that are grow, processed, and sold within a certain area
  2. type of carbohydrate that keeps foo moving through the digestive tract
  3. usually solid at room temperature and eaten too much can raise blood cholesterol levels and increase risk of heart disease
  4. mineral usually in the form of salt that body needs only in small amounts
  5. developed by USDA to remind Americans to choose balanced meals
  6. cow and goat milk and many foods made from milk are considered part of this group
  7. substance found in food that nourishes your body
  8. substance found in certain foods that are important for good health like calcium, iron, potassium, and zinc
  9. substance found in food that the body needs to grow and stay healthy
  10. grains that have had the nutritious outer layer removed

16 Clues: helps protect the body from diseasediet that focuses on plants for foodsubstance found in food that nourishes your bodygrains that have had the nutritious outer layer removedfoods that are grow, processed, and sold within a certain areadeveloped by USDA to remind Americans to choose balanced meals...

Nutrition throughout the life cycle 2017-11-01

Nutrition throughout the life cycle crossword puzzle
Across
  1. Folate, a B vitamin that is also called____
  2. adults need less energy for ____ metabolism as they get older
  3. turn off the ____ while eating
  4. Breastmilk contains important ___
  5. A baby may ____ its weight in the 1st year
  6. A pregnant womann should have 300 calories a day from____ foods
  7. The time from before birth through adulthood
  8. Babies are usually ready to eat solid foods at ___ mos.
  9. The time between conception and birth
  10. a good field trip snack
Down
  1. Never warm bottles in a ___
  2. An unborn baby
  3. To produce milk
  4. Plain cow's milk cannot ___ for a mother's milk during infancy
  5. A baby weighing less than five and a half pounds
  6. adults should choose ___-____ foods
  7. Sipping a bottle in bed can lead to ___
  8. healthy mall food
  9. Birth defects in the spine is called____
  10. brings people together and promotes healthier eating
  11. government program that helps people with limited incomes buy foods at grocery stores
  12. After eating, babies should be ___ to release swallowed air
  13. adults need ____ energy

23 Clues: An unborn babyTo produce milkhealthy mall foodadults need ____ energya good field trip snackNever warm bottles in a ___turn off the ____ while eatingBreastmilk contains important ___adults should choose ___-____ foodsThe time between conception and birthSipping a bottle in bed can lead to ___Birth defects in the spine is called____...

fats, protein and carbohydrates 2023-10-05

fats, protein and carbohydrates crossword puzzle
Across
  1. converts food into energy
  2. complex carbs
  3. stored in the liver
  4. three essential fats
  5. essential acid
  6. simple carbs
  7. hormone that reduces hunger levels
Down
  1. loss burns fats
  2. from animal foods
  3. These macronutrients give you 9kcal per gram
  4. can be found in plants and animals
  5. processed foods
  6. sugar molecules known as glucose
  7. from plant foods
  8. hormone made by your pancreas

15 Clues: simple carbscomplex carbsessential acidloss burns fatsprocessed foodsfrom plant foodsfrom animal foodsstored in the liverthree essential fatsconverts food into energyhormone made by your pancreassugar molecules known as glucosecan be found in plants and animalshormone that reduces hunger levelsThese macronutrients give you 9kcal per gram

Foods, Foods, and More Foods 2018-03-14

Foods, Foods, and More Foods crossword puzzle
Across
  1. pizza
  2. sandwich
  3. carrot
  4. cheeseburger
  5. tomato
Down
  1. hamburger
  2. bread
  3. pancakes
  4. spahetti
  5. fish
  6. cookies
  7. milk

12 Clues: fishmilkbreadpizzacarrottomatocookiespancakesspahettisandwichhamburgercheeseburger

Nutritional Wellness Crossword: Empowering Adolescents for Healthy Living 2024-05-10

Nutritional Wellness Crossword: Empowering Adolescents for Healthy Living crossword puzzle
Across
  1. Name a purple vegetable known for its high nutritional value. (Key Message 4)
  2. What are examples of nutrient-rich alternatives to alcohol? (Key Message 7)
  3. What can be affected by unhealthy eating habits, impact performance in school? (Key Message 5)
  4. What can be a consequences of eating High Sugar, Salt, and Fat Foods? (Key Message 5)
  5. What type of foods help our muscles and strength according to the text? (Key Message 2)
  6. What are fantastic alternatives to not-so-healthy snacks? (Key Message 5)
  7. How can you enhance iron absorption when consuming plant-based iron-rich foods? (Key Message 3)
  8. What is described as the slow-burning fuel that keeps us energized all day? (Key Message 2)
  9. Which nutrient hinders iron absorption in the body? (Key Message 3)
  10. What term describes using food to cope with emotions, impacting physical and mental well-being? (Key Message 6)
  11. What does each food item provide to the body, similar to an app on a phone? (Key Message 1)
  12. Which types of foods should be consumed in moderation to maintain health? (Key Message 6)
Down
  1. What supplement must be taken along with iron-rich foods to maintain iron in the body? (Key Message 3)
  2. Which unhealthy habit affects the nutrient absorption and harms the taste buds? (Key Message 7)
  3. What type of foods should you incorporate into your diet to combat anemia? (Key Message 3)
  4. What substance provides empty calories and disrupts nutrient absorption? (Key Message 7)
  5. What type of salt is recommended for added benefits? (Key Message 3)
  6. Name a leafy green vegetable that is rich in iron? (Key Message 4)
  7. Name one activity that can be include in daily routine for a healthy lifestyle. (Key Message 6)
  8. How many glasses of water should you aim for every day? (Key Message 1)
  9. What potential health risks are associated with regular consumption of high sugar foods? (Key Message 5)
  10. Which category of foods provides vitamins and antioxidants for overall well-being?(Key Message 2)
  11. Name a fruit rich in Vitamin C, which helps in iron absorption? (Key Message 4)
  12. What occurs when your body lacks sufficient red blood cells or hemoglobin? (Key Message 3)

24 Clues: Name a leafy green vegetable that is rich in iron? (Key Message 4)Which nutrient hinders iron absorption in the body? (Key Message 3)What type of salt is recommended for added benefits? (Key Message 3)How many glasses of water should you aim for every day? (Key Message 1)What are fantastic alternatives to not-so-healthy snacks? (Key Message 5)...

foods crossword 2014-01-13

foods crossword crossword puzzle
Across
  1. a pressurized water vapor used for heating and cooking.
  2. to cook by browning in fat, than simmering in a small quantity of liquids in a covered container.
  3. 212F the action of bringing a liquid to the temp at which it starts to turn to vapor.
  4. a material made up of fibers forming a framework and support structure for body tissues and organs.
  5. cook meat slowly in a covered dish.
  6. meat that has been completed for manufacturing but not yet to be sold and distributed.
  7. dry heat cooking methods that cook with hot dry air while browning the foods exterior.
  8. the fibrous protein that constitutes of bone, cataloged, tendon and other connective tissue.
  9. burn when frozen foods has been damaged by dehydration and oxidation.
  10. a piece of equipment that turns meat slowly over a source of heat so that it is cook on all sides evenly.
  11. grading based on the quality and flavor of the meat you buy based on the meats maturity.
  12. an exoskeleton-Bering aquatic invertebrates used as food.
Down
  1. a large edible crab.
  2. an airtight metal pot that uses stem under pressure to cook food quickly.
  3. to cook in boiling or simmering liquid.
  4. removal of internal organs.
  5. a large fresh water shrimp.
  6. to cook in a pan or griddle over direct heat, usually In fat or oil.
  7. removal of the shell of an ouster or clam.
  8. to put on weight, to fill out.

20 Clues: a large edible crab.removal of internal organs.a large fresh water shrimp.to put on weight, to fill out.cook meat slowly in a covered dish.to cook in boiling or simmering liquid.removal of the shell of an ouster or clam.a pressurized water vapor used for heating and cooking.an exoskeleton-Bering aquatic invertebrates used as food....