foods Crossword Puzzles

Foods Project 2020-12-03

Foods Project crossword puzzle
Across
  1. stabilizing yeast fermentation rate, strengthening the dough and enhancing the flavour
  2. adds a chocolate flavour
  3. Helps bread rise and holds breads together
  4. provides the structure in baked goods
  5. Powder Leavening agent
  6. add structure, leavening, color, and flavour
Down
  1. Tenderizes the products
  2. Soda A leavening agent that activates when combined with an acid and water
  3. add sweetness and keeps moisture in the baked goods
  4. used to add colour and flavour
  5. used to enhance the flavors of other ingredients
  6. contributes moisture, and adds colour and flavour to baked goods

12 Clues: Powder Leavening agent • Tenderizes the products • adds a chocolate flavour • used to add colour and flavour • provides the structure in baked goods • Helps bread rise and holds breads together • add structure, leavening, color, and flavour • used to enhance the flavors of other ingredients • add sweetness and keeps moisture in the baked goods • ...

singapore foods 2021-12-17

singapore foods crossword puzzle
Across
  1. chicken with white rice and soya sauce
  2. got fishballs and noodles
  3. common breakfast food with bread
  4. thick black gravy soup with yellow noodles
  5. spicy noodles dish
Down
  1. got yellow noodles and bee hoon and prawn and squid
  2. soup is made of prawns with yellow noodles
  3. malay dish with coconut rice and chicken and cucumber and sambal chili
  4. brown fried noodles
  5. got char siew and wanton and mee pok
  6. popular indian breakfast

11 Clues: spicy noodles dish • brown fried noodles • popular indian breakfast • got fishballs and noodles • common breakfast food with bread • got char siew and wanton and mee pok • chicken with white rice and soya sauce • soup is made of prawns with yellow noodles • thick black gravy soup with yellow noodles • got yellow noodles and bee hoon and prawn and squid • ...

Yummy Foods 2024-03-21

Yummy Foods crossword puzzle
Across
  1. A long orange vegetable
  2. A dish of pasta in cheese sauce
  3. An oval object that a bird hatches out of
  4. Makes pop corn
  5. A red fruit with seeds on the outside
  6. A thin strip of deep fried potato
Down
  1. A treat with a hole in the middle
  2. A round patty with a bun, cheese, lettuce, and tomatoes
  3. _________ tenders
  4. An Italian dish with red sauce, cheese, and pepperoni
  5. Quick cooking noodles with broth, meat, or veggies

11 Clues: Makes pop corn • _________ tenders • A long orange vegetable • A dish of pasta in cheese sauce • A treat with a hole in the middle • A thin strip of deep fried potato • A red fruit with seeds on the outside • An oval object that a bird hatches out of • Quick cooking noodles with broth, meat, or veggies • An Italian dish with red sauce, cheese, and pepperoni • ...

Yummy Foods 2024-03-21

Yummy Foods crossword puzzle
Across
  1. A long orange vegetable
  2. A dish of pasta in cheese sauce
  3. An oval object that a bird hatches out of
  4. Makes pop corn
  5. A red fruit with seeds on the outside
  6. A thin strip of deep fried potato
Down
  1. A treat with a hole in the middle
  2. A round patty with a bun, cheese, lettuce, and tomatoes
  3. _________ tenders
  4. An Italian dish with red sauce, cheese, and pepperoni
  5. Quick cooking noodles with broth, meat, or veggies

11 Clues: Makes pop corn • _________ tenders • A long orange vegetable • A dish of pasta in cheese sauce • A treat with a hole in the middle • A thin strip of deep fried potato • A red fruit with seeds on the outside • An oval object that a bird hatches out of • Quick cooking noodles with broth, meat, or veggies • An Italian dish with red sauce, cheese, and pepperoni • ...

Greek Foods 2024-05-15

Greek Foods crossword puzzle
Across
  1. goat cheese, what is Feta?
  2. what is a Popular cucumber and yogurt dip
  3. what is the main meat used in greece
  4. what is garlic sauce in greece
  5. this is greek olive in greek
  6. what continent is greece situated in?
Down
  1. oil, what oil is widely used in greece?
  2. pitas, what is a popular savoury, wafer thin pastries wich is layered with chicken mushrooms spinach feta or with leeks and lamb
  3. this squid in greek
  4. what is a typical and popular Greek dish, layered with aubergine or courgette and a garlic-scented meat sauce, with a custard topping.
  5. what is skewered food

11 Clues: this squid in greek • what is skewered food • goat cheese, what is Feta? • this is greek olive in greek • what is garlic sauce in greece • what is the main meat used in greece • what continent is greece situated in? • oil, what oil is widely used in greece? • what is a Popular cucumber and yogurt dip • ...

Foods & Drinks 2024-10-14

Foods & Drinks crossword puzzle
Across
  1. presunto em inglês
  2. panqueca em inglês
  3. suco em inglês
  4. biscoito doce em inglês
  5. pão em inglês
Down
  1. leite em inglês
  2. água em inglês
  3. biscoito salgado em inglês
  4. manteiga em inglês
  5. café em inglês
  6. tea em inglês

11 Clues: tea em inglês • pão em inglês • água em inglês • suco em inglês • café em inglês • leite em inglês • presunto em inglês • panqueca em inglês • manteiga em inglês • biscoito doce em inglês • biscoito salgado em inglês

Local Foods 2022-08-21

Local Foods crossword puzzle
Across
  1. The national dessert of India
  2. The famous spiraled sweet soaked in sugar syrup
  3. A healthier type of vada made of urad, moong
  4. A delicious steamed snack with boiled chicken and vegetables
  5. A milky delight made out of cottage cheese put in sweetened milk
  6. A classic indian sandwich with deep fried potato inside.
Down
  1. The legendary combination of vegetable and lentil sauce with soft bread cooked in butter
  2. The pancake-like dish made from rice and lentils originating from South India wrapped around potato
  3. The ultimate combination of puffed rice, vegetables, and sauces.
  4. chana dal, originating from Tamil Nadu
  5. A famous baked pastry with a spiced filling consisting of potato, peas, and onions

11 Clues: The national dessert of India • chana dal, originating from Tamil Nadu • A healthier type of vada made of urad, moong • The famous spiraled sweet soaked in sugar syrup • A classic indian sandwich with deep fried potato inside. • A delicious steamed snack with boiled chicken and vegetables • The ultimate combination of puffed rice, vegetables, and sauces. • ...

Thanksgiving Foods 2022-11-22

Thanksgiving Foods crossword puzzle
Across
  1. eiP nikpmuP
  2. maH
  3. eloressaC naeB neerG
  4. ecuaS yrrebnarC
  5. gniffutS
Down
  1. seotatoP dehsaM
  2. seotatoP teewS
  3. slloR renniD
  4. eseehC & caM
  5. yekruT
  6. yvarG

11 Clues: maH • yvarG • yekruT • gniffutS • eiP nikpmuP • slloR renniD • eseehC & caM • seotatoP teewS • seotatoP dehsaM • ecuaS yrrebnarC • eloressaC naeB neerG

Drink/foods 2025-02-13

Drink/foods crossword puzzle
Across
  1. birthday to make sure you com I will be home in about an the value you com I will be there in about
  2. brother say milk is good morning I Don't Force you com I
  3. sad fuits is a
  4. her number and talk to you later today and I'll be careful to
  5. food
  6. rice and chickenl Love pizzas .
Down
  1. is a best food on the world
  2. mother like berger too much
  3. is say sweet is good
  4. is not my favorite
  5. drink is delicious
  6. me and kiss you are a great friend and

12 Clues: food • sad fuits is a • is not my favorite • drink is delicious • is say sweet is good • is a best food on the world • mother like berger too much • rice and chickenl Love pizzas . • me and kiss you are a great friend and • brother say milk is good morning I Don't Force you com I • her number and talk to you later today and I'll be careful to • ...

Breakfast Foods 2024-11-13

Breakfast Foods crossword puzzle
Across
  1. usually white and tastes tangy
  2. what you eat
  3. breakfast food with little squares
  4. food that comes from plants and has seeds
  5. eat them with honey or butter
Down
  1. crispy and salty meat
  2. the morning meal
  3. red fruit with seeds on the outside
  4. drink it with cream or sugar, hot or cold
  5. put it in a bowl, eat it with a spoon
  6. drink that comes from fruit

11 Clues: what you eat • the morning meal • crispy and salty meat • drink that comes from fruit • eat them with honey or butter • usually white and tastes tangy • breakfast food with little squares • red fruit with seeds on the outside • put it in a bowl, eat it with a spoon • drink it with cream or sugar, hot or cold • food that comes from plants and has seeds

Thanksgiving Foods 2024-11-18

Thanksgiving Foods crossword puzzle
Across
  1. seasoned breading
  2. comes in a cylinder shape
  3. mixed greens and veggies
  4. sweet potato mixed with pumpkin
Down
  1. fluffy and buttery
  2. paired with butter
  3. often found in a casserole
  4. common desert
  5. main course
  6. picky eaters
  7. a vegetable often glazed

11 Clues: main course • picky eaters • common desert • seasoned breading • fluffy and buttery • paired with butter • a vegetable often glazed • mixed greens and veggies • comes in a cylinder shape • often found in a casserole • sweet potato mixed with pumpkin

Mexican Foods 2015-04-15

Mexican Foods crossword puzzle
Across
  1. This appeared in Mexico first.
  2. The foods the Spanish brought to the Americas were known as this.
  3. This was a large part of Mexican diets.
  4. A Mexican dessert that is most often pudding.
  5. This year was the con quest of Mexico by Spain
  6. A dessert very similar to a funnel cake.
  7. The Spanish came searching for this.
Down
  1. The foods the Spanish found were known as:
  2. a thick custard sliced and rolled in flour, bread crumbs, eggs, and then deep-fried.
  3. Instead they started a:
  4. The style of combined Mexican and American dishes is known as this.

11 Clues: Instead they started a: • This appeared in Mexico first. • The Spanish came searching for this. • This was a large part of Mexican diets. • A dessert very similar to a funnel cake. • The foods the Spanish found were known as: • A Mexican dessert that is most often pudding. • This year was the con quest of Mexico by Spain • ...

Yummy Foods 2020-03-29

Yummy Foods crossword puzzle
Across
  1. small round and green
  2. a favorite one is chocolate chip
  3. is a fat in milk
  4. round and white inside and grows under the ground
  5. small frosted cake for one person
Down
  1. lots of fresh raw vegetables in a bowl
  2. red vegetable you can grow in a pot outside
  3. grind it up to make a type of butter
  4. a bird we roast in a pan
  5. we make this with flour and yeast
  6. orange vegetable that grows under the ground

11 Clues: is a fat in milk • small round and green • a bird we roast in a pan • a favorite one is chocolate chip • we make this with flour and yeast • small frosted cake for one person • grind it up to make a type of butter • lots of fresh raw vegetables in a bowl • red vegetable you can grow in a pot outside • orange vegetable that grows under the ground • ...

Healthy Foods 2021-07-16

Healthy Foods crossword puzzle
Across
  1. what chickens lay and gives lots of nutrients
  2. the nutrient that gives you most of your energy
  3. how our food should be produced
  4. fruit with a hard shell and edible centre. An example is a peanut
  5. the healthiest liquid to drink
  6. a food with seeds that is found in nature
Down
  1. part of a plant that we eat
  2. the nutrient that makes your bones strong
  3. a staple food prepared made from flour and dough
  4. the nutrient that helps your muscles grow.
  5. a healthy meal made mostly with vegetables

11 Clues: part of a plant that we eat • the healthiest liquid to drink • how our food should be produced • the nutrient that makes your bones strong • a food with seeds that is found in nature • the nutrient that helps your muscles grow. • a healthy meal made mostly with vegetables • what chickens lay and gives lots of nutrients • the nutrient that gives you most of your energy • ...

Foods & Candies 2024-05-31

Foods & Candies crossword puzzle
Across
  1. THE CANDIES WITH AN S ON THEM
  2. A FOOD THAT YOU PUT SPRINKLES ON
  3. IT'S RED AND IT GROWS ON TREES
  4. A CHOCOLATE BAR THAT STARTS WITH AN H
  5. A FOOD THAT YOU GROW IN A MAZE
Down
  1. MONKEYS & GORILLAS EAT THIS
  2. SOMETHING YOU PUT KETCHUP & MUSTARD ON
  3. THEY HAVE CHOCOLATE CHIPS ON THEM
  4. THEY HAVE LITTLE SEEDS ON THEM & THEY ARE RED
  5. THEY ARE SIMILAR TO SKITTLES BUT WITH AN M & HAVE CHOCOLATE ON THE INSIDE
  6. A FOOD THAT YOU PUT PEPPERONIS ON

11 Clues: MONKEYS & GORILLAS EAT THIS • THE CANDIES WITH AN S ON THEM • IT'S RED AND IT GROWS ON TREES • A FOOD THAT YOU GROW IN A MAZE • A FOOD THAT YOU PUT SPRINKLES ON • THEY HAVE CHOCOLATE CHIPS ON THEM • A FOOD THAT YOU PUT PEPPERONIS ON • A CHOCOLATE BAR THAT STARTS WITH AN H • SOMETHING YOU PUT KETCHUP & MUSTARD ON • THEY HAVE LITTLE SEEDS ON THEM & THEY ARE RED • ...

Foods Donovan 2023-11-30

Foods Donovan crossword puzzle
Across
  1. Bunnies like to eat this
  2. It's on the cob
  3. Keeps the doctor away
  4. A snack for school or at home
  5. A name of a color
  6. You can get this at a fast food
Down
  1. Minions like this
  2. Eat at thanksgiving
  3. Get it at a movie theater
  4. You get it at your birthday party
  5. Chickens lay this

11 Clues: It's on the cob • Minions like this • A name of a color • Chickens lay this • Eat at thanksgiving • Keeps the doctor away • Bunnies like to eat this • Get it at a movie theater • A snack for school or at home • You can get this at a fast food • You get it at your birthday party

Healthy Foods 2022-05-31

Healthy Foods crossword puzzle
Across
  1. in the ocean
  2. long green thing
  3. juicy
  4. green on the outside and red inside with seeds
Down
  1. b bairies
  2. citrus fruit
  3. healthy
  4. green and crunchy
  5. one a day keeps the doctor away
  6. big seed in the middle
  7. good for your breath and mojitos

11 Clues: juicy • healthy • b bairies • citrus fruit • in the ocean • long green thing • green and crunchy • big seed in the middle • one a day keeps the doctor away • good for your breath and mojitos • green on the outside and red inside with seeds

FOODS & BEVERAGES 2024-09-13

FOODS & BEVERAGES crossword puzzle
Across
  1. Italian food with a dough base and cheese.
  2. White liquid produced by cows.
  3. Fast food with meat and a bun.
  4. Cold dish based on raw vegetables.
  5. Essential liquid for life.
  6. Drink made with squeezed fruits.
Down
  1. Fast food with meat and bread.
  2. Italian food made of flour and water, could be spaghetti.
  3. Hot, bitter beverage that energizes.
  4. Infusion made with dried leaves.
  5. Food made from flour and baked.

11 Clues: Essential liquid for life. • Fast food with meat and bread. • White liquid produced by cows. • Fast food with meat and a bun. • Food made from flour and baked. • Infusion made with dried leaves. • Drink made with squeezed fruits. • Cold dish based on raw vegetables. • Hot, bitter beverage that energizes. • Italian food with a dough base and cheese. • ...

Spanish Foods 2025-03-20

Spanish Foods crossword puzzle
Across
  1. vegetable that makes you cry
  2. red fruit
  3. desert
  4. comes from chickens
Down
  1. comes from cows
  2. Thanksgiving meal
  3. farm animal
  4. energy drink
  5. yellow fruit, sour
  6. drink
  7. purple fruit

11 Clues: drink • desert • red fruit • farm animal • energy drink • purple fruit • comes from cows • Thanksgiving meal • yellow fruit, sour • comes from chickens • vegetable that makes you cry

preserving foods 2025-04-10

preserving foods crossword puzzle
Across
  1. a food preservation method that uses a pressure canner to heat food to temperatures above boiling point under pressure
  2. a canning method where uncooked food is packed directly into clean, dry jars before processing
  3. the process of removing moisture from food to preserve it and extend its shelf life
  4. a canning method where food is partially or fully cooked and then packed hot into jars before processing
Down
  1. the empty space left between the top of the food or liquid and the lid of a jar or container during the canning or freezing process
  2. a food preservation method where food, often vegetables or fruits, is submerged in an acidic solution, like vinegar, or a brine
  3. a preservation method that extends its shelf life by slowing down microorganism growth by temps below freezing
  4. submerged in boiling water for a short time, then immediately cooled in an ice bath to stop the cooking process
  5. food that has been done in a way that extends their shelf life
  6. a food preservation method where food, especially fruits, is preserved by packing it with a high concentration of sugar, which draws out water
  7. placing a container of food in a larger vessel with hot water, and then cooking the food in the oven

11 Clues: food that has been done in a way that extends their shelf life • the process of removing moisture from food to preserve it and extend its shelf life • a canning method where uncooked food is packed directly into clean, dry jars before processing • placing a container of food in a larger vessel with hot water, and then cooking the food in the oven • ...

Newfoundland foods 2025-05-29

Newfoundland foods crossword puzzle
Across
  1. fried bread dough
  2. and chips deep fried cod with homemade french fries
  3. jam a preserve made from partridgeberry
  4. jam a preserve made from bakeapples
  5. buns soft buns made with chocolate or raisins
Down
  1. dinner boiled dinner of salt beef with vegetables
  2. and brews salted cod with hard bread
  3. au gratin cod fish baked in a creamy cheesy sauce
  4. raisin bread bread made with molasses and raisins
  5. duff boiled pudding with flour molasses and raisins
  6. cakes a patty made with salt cod mashed potato and onion
  7. jams soft cookies filled with jam
  8. soup soup made with split peas with salt beef or ham

13 Clues: fried bread dough • jams soft cookies filled with jam • jam a preserve made from bakeapples • and brews salted cod with hard bread • jam a preserve made from partridgeberry • buns soft buns made with chocolate or raisins • dinner boiled dinner of salt beef with vegetables • au gratin cod fish baked in a creamy cheesy sauce • ...

10 Tips to a Great Plate 2021-11-19

10 Tips to a Great Plate crossword puzzle
Across
  1. Half of the grains you should eat should be _____ grains these are more refined products!
  2. Foods like sugary drinks,pizza,sausages,cakes and cookies should be eaten _____ often.
  3. Enjoy your food, but eat _____. Take time to fully enjoy your food as you eat it.
  4. Foods like fruits and vegetables are examples of foods you should eat more _______.
  5. Instead of this types of drinks have water instead!
  6. Your plate should have fruits and vegetables on ____ of it.
Down
  1. ________ milk and low-fat milk have the same nutrients as whole milk without the fat!
  2. Avoid ________ portions. Take what you need!
  3. You should compare this in different foods to make sure you are eating less salt.
  4. _______ calories,to do this ind out how many calories you need to manage your weight.

10 Clues: Avoid ________ portions. Take what you need! • Instead of this types of drinks have water instead! • Your plate should have fruits and vegetables on ____ of it. • Enjoy your food, but eat _____. Take time to fully enjoy your food as you eat it. • You should compare this in different foods to make sure you are eating less salt. • ...

Difference between Healthy foods and unhealthy foods 2018-11-20

Difference between Healthy foods and unhealthy foods crossword puzzle
Across
  1. Never goes bad
  2. Sweet treat
  3. 91% of water
  4. potassium
  5. Portuguese introduced to India
  6. 25% of air
  7. part of the rose family
  8. Served separately in Chinese cuisines
  9. rhymes with po_ _ _ _es
Down
  1. Can be used as toilet cleaner
  2. Beans Can eliminate bad breath
  3. Evergreen Tree family
  4. Thought to be an Italian dish but not
  5. Popular Junk Food ,mostly preferred with meat
  6. Veggies Fr_ _ s
  7. High protein
  8. one of your greens
  9. Rooted from India

18 Clues: potassium • 25% of air • Sweet treat • 91% of water • High protein • Never goes bad • Veggies Fr_ _ s • Rooted from India • one of your greens • Evergreen Tree family • part of the rose family • rhymes with po_ _ _ _es • Can be used as toilet cleaner • Portuguese introduced to India • Thought to be an Italian dish but not • Served separately in Chinese cuisines • ...

The Digestive System 2020-07-30

The Digestive System crossword puzzle
Across
  1. _______ & minerals can be found in fruit, vegetables, fish, orange juice & milk
  2. Tiny creatures that live inside everyone
  3. Vitamins & _______ are used to make strong bones or blood cells & help our body to work
  4. This is produced by glands & starts digesting food in the mouth
  5. To break down food into tiny pieces
Down
  1. Where digestion starts
  2. The flap in the throat that prevents food from entering the trachea & the lungs
  3. The waves of squeezing and relaxing muscles are called _______
  4. These come from foods like potatoes, rice, pasta & bread, and they provide us with energy
  5. These come from foods like fish, meat, eggs, beans & nuts, and they help your body to grow & repair itself
  6. Foods such as cereals, fruits & vegetables also contain _______ to keep us healthy
  7. When gas comes out of your mouth

12 Clues: Where digestion starts • When gas comes out of your mouth • To break down food into tiny pieces • Tiny creatures that live inside everyone • The waves of squeezing and relaxing muscles are called _______ • This is produced by glands & starts digesting food in the mouth • The flap in the throat that prevents food from entering the trachea & the lungs • ...

Foods and Nutrition 2021-02-18

Foods and Nutrition crossword puzzle
Across
  1. To add air dry ingredients by using it though a sieve
  2. To lightly sprinkle food crumbs or sugar on top of the food.
  3. Combining solid fat into tiny pieces using a pastry blender by using forks and your fingers.
  4. Soaking food into seasoning or any liquid textures
  5. Heating below the boiling point on the stove
  6. Mixing the ingredients together with a whisk or a hand mixer, or food processor.
  7. Adding in a ingredient in so it can have more flavor but also to prepare the skillet or other type of utensils.
  8. To remove the the thin layer of the fruit with a knife or peeler
Down
  1. Putting the mixture on top of the on ingredient on top
  2. To make shallow cuts into the meat or any type of food so it can soak in
  3. putting it to something or cutting it a little to wear down the tissue thats build up to it.
  4. Leaving in a small opening so the smoke can come out.
  5. To beat solid fats and sugar and blending it until it's light and creamy.
  6. lightly mixing them with a large fork and spoon
  7. Putting in a small portion of a food to make it brown and adding a small amount of oil to cook.
  8. Getting cooked under direct heat instead of over.
  9. To pouring in the liquid or melted fat on top of the food.
  10. putting food into liquid so it can wash out or dissolve

18 Clues: Heating below the boiling point on the stove • lightly mixing them with a large fork and spoon • Getting cooked under direct heat instead of over. • Soaking food into seasoning or any liquid textures • To add air dry ingredients by using it though a sieve • Leaving in a small opening so the smoke can come out. • Putting the mixture on top of the on ingredient on top • ...

Foods in Spanish 2021-05-04

Foods in Spanish crossword puzzle
Across
  1. fish
  2. bacon
  3. pancake
  4. ham
  5. water
  6. coffee
  7. jam
  8. breakfast
  9. potato
  10. tea
Down
  1. milk
  2. omelette
  3. egg
  4. butter
  5. bread
  6. fruit
  7. honey
  8. toast

18 Clues: egg • ham • jam • tea • milk • fish • bacon • bread • water • fruit • honey • toast • butter • coffee • potato • pancake • omelette • breakfast

Foods and fruits 2024-08-29

Foods and fruits crossword puzzle
Across
  1. warnanya bisa hijau atau kuning rasanya manis
  2. bentuknya lingkaran dipotong jadi segitiga
  3. warnanya merah dan garing
  4. warnanya merah dan kulitnya berbintik
  5. it is long and red
  6. long and taste like noodle
  7. rasanya tawar dan sedikit manis
  8. buah yang bisa terbang
  9. it can fly
Down
  1. kulitnya hijau dalamnya pink
  2. the outside is white inside is yellow
  3. tinggal di dalam air
  4. warna kulitnya ungu isinya putih
  5. kulitnya hijau dalamnya oren
  6. kulitnya berbulu dalamnya hijau dan rasanya asam
  7. kulitnya seperti ular
  8. from cow
  9. buah yang berbulu

18 Clues: from cow • it can fly • buah yang berbulu • it is long and red • tinggal di dalam air • kulitnya seperti ular • buah yang bisa terbang • warnanya merah dan garing • long and taste like noodle • kulitnya hijau dalamnya pink • kulitnya hijau dalamnya oren • rasanya tawar dan sedikit manis • warna kulitnya ungu isinya putih • the outside is white inside is yellow • ...

Foods in Italia 2024-09-03

Foods in Italia crossword puzzle
Across
  1. - similar to cookies
  2. - I have know idea what to say
  3. - bing challing
  4. - chicken food
  5. - found in the ocean
  6. - natural
  7. - it’s green and red
  8. - starts with a y and is cold
  9. - spicy
Down
  1. - yellow and tasty
  2. - comes from pigs
  3. - a type of cheese
  4. - red fruit
  5. - made from grain
  6. - sus emoji
  7. - what you have at you birthday
  8. - something every child hates
  9. - red

18 Clues: - red • - spicy • - natural • - red fruit • - sus emoji • - chicken food • - bing challing • - comes from pigs • - made from grain • - yellow and tasty • - a type of cheese • - similar to cookies • - found in the ocean • - it’s green and red • - something every child hates • - starts with a y and is cold • - I have know idea what to say • - what you have at you birthday

Holiday Foods Vocabulary 2024-12-02

Holiday Foods Vocabulary crossword puzzle
Across
  1. A spice made from the bark of a tree, often used in holiday baking and drinks like mulled cider.
  2. Sauce A sweet and tart sauce made from cranberries, often served alongside turkey during Thanksgiving and Christmas.
  3. A circular decoration made of leaves, branches, or flowers, often placed on doors during the holiday season.
  4. A large bird traditionally served at Thanksgiving and Christmas dinners.
  5. A creamy drink made from milk, eggs, sugar, and often flavored with cinnamon or nutmeg, commonly served during Christmas.
  6. Sprouts, A vegetable often served as a side dish for holiday dinners, resembling miniature cabbages.
  7. A cooking method where food is cooked in the oven using dry heat, typically for meats like turkey and ham.
  8. A type of nut commonly used in pies, especially during Thanksgiving and Christmas.
  9. A shiny coating made from sugar, syrup, or icing, often applied to cakes, hams, or vegetables.
Down
  1. A mixture of bread, herbs, and other ingredients used to fill poultry or served as a side dish.
  2. A shiny decoration often made of thin metal strands, used to decorate Christmas trees.
  3. A type of nut traditionally roasted over a fire during Christmas (think of the song “Chestnuts Roasting on an Open Fire”).
  4. A kitchen tool used for beating, stirring, or whipping ingredients like eggs or cream.
  5. The method of cooking food in an oven, often used for holiday treats like cookies and pies.
  6. A spiced cookie or cake, often made into houses or cookies, associated with Christmas traditions.
  7. Log A traditional Christmas dessert made from sponge cake shaped like a log, often decorated with icing and holly.
  8. A sweet, creamy topping used on cakes and cupcakes, especially at holiday parties.
  9. Potatoes, A creamy dish made from boiled potatoes, commonly served at holiday meals.

18 Clues: A large bird traditionally served at Thanksgiving and Christmas dinners. • A sweet, creamy topping used on cakes and cupcakes, especially at holiday parties. • A type of nut commonly used in pies, especially during Thanksgiving and Christmas. • Potatoes, A creamy dish made from boiled potatoes, commonly served at holiday meals. • ...

Making Healthy Choices 2021-12-13

Making Healthy Choices crossword puzzle
Across
  1. when calories consumed equal calories burned
  2. comes from solid fats and added sugars
  3. choosing more foods and beverages
  4. A key resource to plan a helthy diet
  5. foods that have undergone some preparation procedure
Down
  1. a set of values
  2. a mix of foods that makes up a pesons dietary intake
  3. USDA´s food guidance system

8 Clues: a set of values • USDA´s food guidance system • choosing more foods and beverages • A key resource to plan a helthy diet • comes from solid fats and added sugars • when calories consumed equal calories burned • a mix of foods that makes up a pesons dietary intake • foods that have undergone some preparation procedure

digestion 2022-11-01

digestion crossword puzzle
Across
  1. molecules that contain hydrocarbons
  2. muscular tube in ur throat
  3. this organ has 3 parts
  4. energy stored in the bonds of atoms and molecules
  5. the energy an object has because of its motion
Down
  1. has 4 parts
  2. body uses it for energy
  3. found in a wide array of both healthy and unhealthy foods
  4. where our food goes in
  5. found in foods
  6. good

11 Clues: good • has 4 parts • found in foods • where our food goes in • this organ has 3 parts • body uses it for energy • muscular tube in ur throat • molecules that contain hydrocarbons • the energy an object has because of its motion • energy stored in the bonds of atoms and molecules • found in a wide array of both healthy and unhealthy foods

Chapter 8 Vocabulary 2025-03-25

Chapter 8 Vocabulary crossword puzzle
Across
  1. Nutrients that are the major source of energy for the body; can be found in fruits, vegetables, grains, and dairy products.
  2. Ratio of the various components—fat, bone, and muscle—that make up the body; influenced by genetics, eating patterns, and physical activity.
  3. Units of energy that supply few or no nutrients to the body.
  4. Chemical substances that provide the nutrition essential for growth, energy, and function.
  5. Process of choosing and consuming food necessary for health and growth.
  6. Substances added to food products to cause desired changes to flavor, shelf life, or other reasons.
  7. Form of poor nutrition in which a person does not get or properly absorb the recommended amounts of essential nutrients.
  8. Recommended daily intake amounts for specific nutrients based on a 2,000-calorie eating plan.
  9. Type of fat found primarily in animal-based foods; are typically solid at room temperature.
  10. Nutrients, largely made up of fatty acids, that provide a valuable source of energy for muscles and help in the absorption and transport of vitamins and nutrients.
Down
  1. Sugars that do not occur naturally in foods.
  2. Condition of excess body fat or excessive overweight.
  3. Rate at which the body uses energy to carry out basic physiological processes.
  4. Tool used to determine whether a person’s weight is healthy for that person’s height; BMI = weight (lbs.)/height (in.)2 × 703.
  5. Units of energy in food.
  6. Simple carbohydrate and the preferred source of energy for the brain and central nervous system.
  7. Type of fat historically found in many processed foods; can also occur naturally in animal-based foods.
  8. Organic nutrients that promote growth and development, help regulate body processes, maintain healthy skin, and help the body release energy.
  9. Nutrient the body uses to build and maintain cells and tissues and provide energy; may also act as hormones or enzymes.

19 Clues: Units of energy in food. • Sugars that do not occur naturally in foods. • Condition of excess body fat or excessive overweight. • Units of energy that supply few or no nutrients to the body. • Process of choosing and consuming food necessary for health and growth. • Rate at which the body uses energy to carry out basic physiological processes. • ...

Vitamins recap task 2023-03-16

Vitamins recap task crossword puzzle
Across
  1. A deficiency in this may cause weak aching bones or rickets
  2. This vitamin helps with the formation of hemoglobin (and thus red blood cells)
  3. This vitamin assists with healthy hair, nails and skin
  4. Foods that are rich in this vitamin include broccoli, avocado and mushrooms
  5. A deficiency in this vitamin could result in pellagra, dermatitis or alopecia
  6. The recommended daily amount of this vitamin you need as an adult is 2.4mcg
Down
  1. The recommended amount of this vitamin that an adult needs is 400ug a day
  2. Vital for the formation of collagen and connective tissue. Also an antioxidant.
  3. A deficiency in this vitamin could result in Beri-Beri
  4. This vitamin is vital for blood clotting
  5. A well-known food that contains this vitamin is carrots
  6. Foods that are rich in this vitamin include liver, kidneys and yeast
  7. Foods rich in this vitamin include sunflower seeds and almonds

13 Clues: This vitamin is vital for blood clotting • A deficiency in this vitamin could result in Beri-Beri • This vitamin assists with healthy hair, nails and skin • A well-known food that contains this vitamin is carrots • A deficiency in this may cause weak aching bones or rickets • Foods rich in this vitamin include sunflower seeds and almonds • ...

Foods Chapter 4 2017-03-01

Foods Chapter 4 crossword puzzle
Across
  1. maximum level of ongoing daily nutrient intake
  2. Foods and beverages that provide many nutrients and little calories
  3. classifies food into similar nutrient and calorie groups
  4. simple visual message to help consumers build a healthy plate
  5. document that provides info and advice to promote health
  6. recommended nutrient intakes based on daily calorie needs
Down
  1. specifies the amount and type of exercise various individuals should get
  2. Average daily intake of a nutrient to meet the needs of most healthy individuals
  3. Reference value used when there is insufficient scientific evidence to determine the EAR
  4. Nutrient recommendation estimated to meet the needs of 50 percent of people in a group
  5. Reference values for nutrients and food components
  6. records of the kinds and amounts of foods and beverages consumed for a given time
  7. foods that are high in calories from solid fats and added sugars

13 Clues: maximum level of ongoing daily nutrient intake • Reference values for nutrients and food components • classifies food into similar nutrient and calorie groups • document that provides info and advice to promote health • recommended nutrient intakes based on daily calorie needs • simple visual message to help consumers build a healthy plate • ...

Technological Developments 2021-07-13

Technological Developments crossword puzzle
Across
  1. involves the addition of nutrients to foods
  2. human activity that is not harmful to the environment and does not deplete natural resources
  3. heating a food to a specific temperature to kill microorganisms
  4. food that needs little preparation
  5. any food that is frown or made without the use of chemicals
  6. a preservation method that removes all the air from a food container before sealing
  7. the place where food originates
  8. a measure of the distance food travels from production to consumption
Down
  1. foods that have a positive effect, such as boosting optimal health
  2. a partnership between producers and consumers. Provides farmers with a better deal and more income
  3. a large-scale, long term shift in the planet's weather patterns
  4. an asian bean plant

12 Clues: an asian bean plant • the place where food originates • food that needs little preparation • involves the addition of nutrients to foods • any food that is frown or made without the use of chemicals • heating a food to a specific temperature to kill microorganisms • a large-scale, long term shift in the planet's weather patterns • ...

4 Parts to Home Economics Crossword 2024-04-02

4 Parts to Home Economics Crossword crossword puzzle
Across
  1. It's important to eat __________ foods
  2. Money earned from a job
  3. Laundry soap
  4. Time to wash and dry your clothes
Down
  1. Red spherical fruit
  2. Bake cookies in a what
  3. Cookies, chips, and candy are _____________ foods
  4. Used to flip a pizza
  5. When buying something, you are doing what with your money
  6. Used to attach fabric together
  7. An estimate of monthly income and spending

11 Clues: Laundry soap • Red spherical fruit • Used to flip a pizza • Bake cookies in a what • Money earned from a job • Used to attach fabric together • Time to wash and dry your clothes • It's important to eat __________ foods • An estimate of monthly income and spending • Cookies, chips, and candy are _____________ foods • When buying something, you are doing what with your money

Dieting 2021-08-10

Dieting crossword puzzle
Across
  1. Monitoring _________ of certain foods
  2. Reducing _________ levels
  3. The term 'diet' has been used to describe restricted eating and extreme or unhealthy weight _____, both of which are damaging to wellbeing.
  4. Foods and ________ you consume on a regular basis
  5. Increased _________
  6. Slowing the rate at which the body burns ________
Down
  1. Dieting often involves reducing food intake and avoiding particular food groups, such as fats and _________, in order to lose weight.
  2. Dieting in an unhealthy manner causes serious _______ concerns.
  3. A diet ideally is a term used to describe the food and drink an __________ consumes regularly.
  4. It can also mean skipping ______, counting calories and ignoring hunger signs.
  5. Dieting: Reducing, restricting or limiting energy intake or certain groups of _______ for a period of time.
  6. Cravings of foods _________ in fat or sugar content

12 Clues: Increased _________ • Reducing _________ levels • Monitoring _________ of certain foods • Foods and ________ you consume on a regular basis • Slowing the rate at which the body burns ________ • Cravings of foods _________ in fat or sugar content • Dieting in an unhealthy manner causes serious _______ concerns. • ...

Sugar Sweetened Beverages 2024-04-05

Sugar Sweetened Beverages crossword puzzle
Across
  1. Natural sugar found in fruits
  2. Natural Sugar found in milk
  3. the amount of a food or drink that is in one serving of food
  4. any sugars or caloric sweeteners that are added to foods or beverages during processing or preparation
  5. the recommended amount of sugar in grams that a kid should have per day
Down
  1. found naturally in foods
  2. Can be both natural and added sugar
  3. the recommended amount of sugar in grams that an adult should have per day
  4. the sugary drink that has over 100% of our daily recommended amount of sugar (135% to be exact)
  5. Tells us what is in the foods that we eat
  6. The sum of added sugar and natural sugar
  7. the amount of grams in one teaspoon of sugar

12 Clues: found naturally in foods • Natural Sugar found in milk • Natural sugar found in fruits • Can be both natural and added sugar • The sum of added sugar and natural sugar • Tells us what is in the foods that we eat • the amount of grams in one teaspoon of sugar • the amount of a food or drink that is in one serving of food • ...

culinary 2023-08-25

culinary crossword puzzle
Across
  1. - uses both wet and dry foods
  2. - dairy products
  3. - condition
  4. - how long to leave food cooking or out
  5. en place - set up
Down
  1. - stands for o in fattom
  2. - stands for a in fattom
  3. - of food the path food takes
  4. - how hot or cold foods should be
  5. - time-temperature controlled safety

10 Clues: - condition • - dairy products • en place - set up • - stands for o in fattom • - stands for a in fattom • - uses both wet and dry foods • - of food the path food takes • - how hot or cold foods should be • - time-temperature controlled safety • - how long to leave food cooking or out

Moist Cooking Methods 2023-02-27

Moist Cooking Methods crossword puzzle
Across
  1. Foods can be fully submerged or partially submerged
  2. Boiling _______ and cooks food, changing the texture from dry and hard to soft.
  3. The amount of liquid in the pot should keep the item(s) completely ________.
  4. Steamed foods do not have to be_______.
  5. Small bubbles that slowly come and break the surface
  6. Liquid shows some movement but no air bubbles break at surface
Down
  1. Steamed foods do not have to be
  2. Poaching liquid should be
  3. Simmering often results from the heat being reduced on boiled items
  4. Sometimes regarded as “peasant” techniques because they are associated with home-style cooking.
  5. Cooks foods by surrounding them in a vapor bath in a closed cooking vessel
  6. Large bubbles that break the surface

12 Clues: Poaching liquid should be • Steamed foods do not have to be • Large bubbles that break the surface • Steamed foods do not have to be_______. • Foods can be fully submerged or partially submerged • Small bubbles that slowly come and break the surface • Liquid shows some movement but no air bubbles break at surface • ...

Moist Cooking Methods 2023-02-27

Moist Cooking Methods crossword puzzle
Across
  1. Foods can be fully submerged or partially submerged
  2. Small bubbles that slowly come and break the surface
  3. Liquid shows some movement but no air bubbles break at surface
  4. Boiling _______ and cooks food, changing the texture from dry and hard to soft.
  5. Large bubbles that break the surface
  6. Steamed foods do not have to be_______.
  7. The amount of liquid in the pot should keep the item(s) completely ________.
Down
  1. Sometimes regarded as “peasant” techniques because they are associated with home-style cooking.
  2. Cooks foods by surrounding them in a vapor bath in a closed cooking vessel
  3. Poaching liquid should be
  4. Simmering often results from the heat being reduced on boiled items
  5. Steamed foods do not have to be

12 Clues: Poaching liquid should be • Steamed foods do not have to be • Large bubbles that break the surface • Steamed foods do not have to be_______. • Foods can be fully submerged or partially submerged • Small bubbles that slowly come and break the surface • Liquid shows some movement but no air bubbles break at surface • ...

FOOD CATEGORIES 2020-05-02

FOOD CATEGORIES crossword puzzle
Across
  1. Product that belongs in fat and oils category
  2. Food that hasn't been processed
  3. Foods that have undergone mild heat treatment
  4. Product that comes from animals
Down
  1. Wine belongs to the .... foods
  2. Some people think that this method of food processing is dangerous
  3. vegetables are also marketed as .... food
  4. Nuts are classified as .... foods

8 Clues: Wine belongs to the .... foods • Food that hasn't been processed • Product that comes from animals • Nuts are classified as .... foods • vegetables are also marketed as .... food • Product that belongs in fat and oils category • Foods that have undergone mild heat treatment • Some people think that this method of food processing is dangerous

Grocery 101 2021-04-19

Grocery 101 crossword puzzle
Across
  1. set amount of money to be spent on groceries
  2. advertisement outlining the weekly store sales
  3. amount of money which can safely be spent on groceries
  4. foods consumed regularly, such as flour, peanut butter or spaghetti sauce
  5. income after deductions have been withdrawn, such as taxes and healthcare; actual amount of money one has to spend each month
  6. plan of dishes and foods to be prepared and consumed throughout the week
  7. estimate of income and expenses for a set period of time
Down
  1. monetary payment received for goods, services or investments
  2. cost of goods and services received
  3. written list of foods and other items to purchase at a grocery store
  4. evaluation of the food items currently on hand
  5. amount of money automatically removed from a pay check for items such as taxes, insurance and retirement
  6. amount of money one unit of an item costs

13 Clues: cost of goods and services received • amount of money one unit of an item costs • set amount of money to be spent on groceries • advertisement outlining the weekly store sales • evaluation of the food items currently on hand • amount of money which can safely be spent on groceries • estimate of income and expenses for a set period of time • ...

FATS PUZZLE 2014-12-09

FATS PUZZLE crossword puzzle
Across
  1. the chemical process that turns vegetable oils into solids
  2. If the fat is only missing one hydrogen then it is a ___________________ fat
  3. foods with polyunsaturated fats may help___________ cholesterol levels
  4. a greasy substance that is either solid or liquid at room temperature and do not dissolve in water.
  5. a fatlike substance in the cell that is needed for many body processes
  6. eating a high fat diet can lead to _______________
  7. ________are a family of chemical compounds found in every cell of our bodies and the foods we eat, example (triglycerides and sterols)
  8. takes cholesterol from the liver and distributes it to the body, aka “bad cholesterol”
Down
  1. A fat that is missing 2 or more hydrogen units is called a __________________fat
  2. ACIDS the building blocks of fats
  3. saturated fats are __________ at room temperature
  4. foods with saturated fats appear to ____________LDL cholesterol levels
  5. are basic fat molecules and the main component of fatty tissue
  6. a fatty acid that your body needs but cannot make is called a(n) ___________ fatty acid
  7. ________are lipids found in the cell membrane, example (cholesterol)
  8. picks up excess cholesterol and takes it back to the liver to be excreted, aka “good cholesterol”
  9. unsaturated fats are _____________ at room temperature
  10. liquid fats are called

18 Clues: liquid fats are called • ACIDS the building blocks of fats • saturated fats are __________ at room temperature • eating a high fat diet can lead to _______________ • unsaturated fats are _____________ at room temperature • the chemical process that turns vegetable oils into solids • are basic fat molecules and the main component of fatty tissue • ...

Food & Nutrition 2022-05-03

Food & Nutrition crossword puzzle
Across
  1. You need 64 oz. a day of this
  2. This type of carbohydrate takes longer to break down; starches are an example of this.
  3. Examples include: apricots, peaches, fig
  4. Examples include: Cottage cheese, yogurt
  5. small, knife cut mainly used for garlic
  6. Examples include: Radish, cabbage, beet
  7. Foods that are high in sugar fall into this category; they are broken down quickly.
Down
  1. This nutrient is a fast and easy source of energy for the body.
  2. Go-to knife that completes 80% kitchen tasks
  3. The most wonderful teacher in the whole wide world
  4. Using a knife to create long thin pieces of meat and vegetables
  5. This mineral is found in many of your processed foods; contributes to high blood pressure
  6. Examples include: brown rice, whole wheat
  7. Components in food that enable the body to perform essential functions such as creating energy and building tissue.
  8. This nutrient is not the body's preferred source of energy. It is required for the body's growth and development.
  9. You must balance this with what you eat. Missing from My Plate, but included on Harvard Plate.
  10. This mineral builds strong bones, naturally occurs in milk.
  11. This nutrient is often referred to as fat. These foods have a high calorie content and provide lasting energy.

18 Clues: You need 64 oz. a day of this • small, knife cut mainly used for garlic • Examples include: Radish, cabbage, beet • Examples include: apricots, peaches, fig • Examples include: Cottage cheese, yogurt • Examples include: brown rice, whole wheat • Go-to knife that completes 80% kitchen tasks • The most wonderful teacher in the whole wide world • ...

Nutrients 2024-03-12

Nutrients crossword puzzle
Across
  1. complicated chemical arrangements that plants form by combining single glucose units to build starches.
  2. Substitutes: substances used in place of sugar to sweeten foods yet add few or no calories.
  3. Carbohydrates: sugars formed from simple and- and two-unit structures.
  4. nutrient that is a person’s main source of energy; found mostly in plant foods.
  5. Carbohydrates: carbohydrates with complicated structures; starches.
  6. Sugars: sugars extracted from plants and used to sweeten foods.
  7. green pigment in plants; must be present for photosynthesis to occur.
  8. chemical process by which plants make carbohydrates.
Down
  1. formed when 2 monosaccharides(single sugars) combine chemically.
  2. formed when plants combine single glucose units into more complicated chemical structures.
  3. simple carbohydrates chemically formed from plants; made of carbon, hydrogen, and oxygen.
  4. sugars with single-unit chemical structure.
  5. Fiber: plant materials that are eaten but can’t be digested by human enzymes.

13 Clues: sugars with single-unit chemical structure. • chemical process by which plants make carbohydrates. • formed when 2 monosaccharides(single sugars) combine chemically. • Sugars: sugars extracted from plants and used to sweeten foods. • green pigment in plants; must be present for photosynthesis to occur. • ...

Grocery 101 2023-04-26

Grocery 101 crossword puzzle
Across
  1. set amount of money to be spent on groceries
  2. advertisement outlining the weekly store sales
  3. amount of money which can safely be spent on groceries
  4. foods consumed regularly, such as flour, peanut butter or spaghetti sauce
  5. income after deductions have been withdrawn, such as taxes and healthcare; actual amount of money one has to spend each month
  6. plan of dishes and foods to be prepared and consumed throughout the week
  7. estimate of income and expenses for a set period of time
Down
  1. monetary payment received for goods, services or investments
  2. cost of goods and services received
  3. written list of foods and other items to purchase at a grocery store
  4. evaluation of the food items currently on hand
  5. amount of money automatically removed from a pay check for items such as taxes, insurance and retirement
  6. amount of money one unit of an item costs

13 Clues: cost of goods and services received • amount of money one unit of an item costs • set amount of money to be spent on groceries • advertisement outlining the weekly store sales • evaluation of the food items currently on hand • amount of money which can safely be spent on groceries • estimate of income and expenses for a set period of time • ...

Nutrition 2022-05-02

Nutrition crossword puzzle
Across
  1. food foods not neccesary to provide nutrients for humans
  2. wheat, seed like
  3. plant you can eat, healthy
  4. good physical and mental condition
Down
  1. needed for health and growth
  2. groups a collection of foods
  3. flesh of animal
  4. comes from a tree or plant
  5. activity body movement using energy
  6. resting at night

10 Clues: flesh of animal • wheat, seed like • resting at night • comes from a tree or plant • plant you can eat, healthy • needed for health and growth • groups a collection of foods • good physical and mental condition • activity body movement using energy • food foods not neccesary to provide nutrients for humans

Things in the dining room, kitchen and bathroom 2024-06-08

Things in the dining room, kitchen and bathroom crossword puzzle
Across
  1. things to take water
  2. things to make a rice
  3. things to put the water
  4. things to wash our body
Down
  1. things to cut the foods
  2. a soap to clean our clothes
  3. things to put our foods
  4. fiend of spoon
  5. things to brush our hairs
  6. things with fire to cook

10 Clues: fiend of spoon • things to take water • things to make a rice • things to cut the foods • things to put our foods • things to put the water • things to wash our body • things with fire to cook • things to brush our hairs • a soap to clean our clothes

Moist Cooking Methods 2023-02-27

Moist Cooking Methods crossword puzzle
Across
  1. Simmering often results from the heat being reduced on boiled items
  2. Steamed foods do not have to be
  3. Small bubbles that slowly come and break the surface
  4. Cooks foods by surrounding them in a vapor bath in a closed cooking vessel
  5. Foods can be fully submerged or partially submerged
  6. Boiling _______ and cooks food, changing the texture from dry and hard to soft.
Down
  1. Liquid shows some movement but no air bubbles break at surface
  2. Large bubbles that break the surface
  3. Sometimes regarded as “peasant” techniques because they are associated with home-style cooking.
  4. Steamed foods do not have to be_______.
  5. Poaching liquid should be
  6. The amount of liquid in the pot should keep the item(s) completely ________.

12 Clues: Poaching liquid should be • Steamed foods do not have to be • Large bubbles that break the surface • Steamed foods do not have to be_______. • Foods can be fully submerged or partially submerged • Small bubbles that slowly come and break the surface • Liquid shows some movement but no air bubbles break at surface • ...

substances 2020-06-01

substances crossword puzzle
Across
  1. basic unit of life
  2. a type of connective tissue
  3. structural and functional unit of nerve
  4. energy giving foods
  5. should be expelled out of the cell
  6. oxygen carrying substance in the blood
Down
  1. needed for the cell
  2. power house of the cell
  3. body building foods
  4. a fluid connecting tissue

10 Clues: basic unit of life • needed for the cell • body building foods • energy giving foods • power house of the cell • a fluid connecting tissue • a type of connective tissue • should be expelled out of the cell • oxygen carrying substance in the blood • structural and functional unit of nerve

Nutrition 2023-12-08

Nutrition crossword puzzle
Across
  1. Help repair muscle tissue
  2. Foods Meat, Nuts, Dairy Products, Fish chicken
  3. your main source of energy
  4. Give you energy up to 2 hours
  5. Beef, Pork, Chicken, Fish.
Down
  1. Apples, Oranges, Bananas, Peaches, grapes.
  2. foods Pasta, Fruit, Vegetables, Potatoes, Bread Rice.
  3. Bread, Pasta, Rice, Cereal.
  4. Carrots, Lettuce, Tomatoes, Cucumbers, Olives.
  5. Give you energy up to 4 hours
  6. Eggs, milk, cheese, yogurt
  7. Body 60-75% water

12 Clues: Body 60-75% water • Help repair muscle tissue • Eggs, milk, cheese, yogurt • your main source of energy • Beef, Pork, Chicken, Fish. • Bread, Pasta, Rice, Cereal. • Give you energy up to 4 hours • Give you energy up to 2 hours • Apples, Oranges, Bananas, Peaches, grapes. • Carrots, Lettuce, Tomatoes, Cucumbers, Olives. • Foods Meat, Nuts, Dairy Products, Fish chicken • ...

function of body parts 2024-01-02

function of body parts crossword puzzle
Across
  1. we can listen with our...
  2. I use hands for...anything.
  3. I can ... something with my nose.
  4. We use brain for ....
Down
  1. She uses tongue to... some foods.
  2. What do you use to walk anywhere?
  3. He uses hands to ... letter.
  4. we use ....for seeing movie.
  5. We uses feet for ...
  6. Mother uses lips for ... her son.
  7. you use ...for eating some foods.

11 Clues: We uses feet for ... • We use brain for .... • we can listen with our... • I use hands for...anything. • He uses hands to ... letter. • we use ....for seeing movie. • She uses tongue to... some foods. • What do you use to walk anywhere? • Mother uses lips for ... her son. • I can ... something with my nose. • you use ...for eating some foods.

FSHN 1670: week 3 review 2024-09-11

FSHN 1670: week 3 review crossword puzzle
Across
  1. the pursuit of integrative health care and holistic disease prevention.
  2. can only contain organically produced ingredients (except water and salt)
  3. Food is heated in containers to a temperature that destroys microorganisms. Heating also causes air to be driven out of the container, forming a vacuum seal that prevents air and microorganisms from getting back into the product.
  4. Household refrigeration (typically at or below 40°F) slows down the deteriorative effects of microorganisms and enzymes.
  5. Food is sterilized by heating it above 275°F (135°C) for 2 to 5 seconds
  6. At least 70% of ingredients are organic
  7. At least 95% of ingredients, by weight, meet organic standards
  8. interest in mind-body-emotion-spirit connections, self-help, leadership, and life-balance topics.
  9. planting on hillsides to increase productivity
  10. Retail food products that are bioengineered or contain
  11. Radiation energy passes through food and controls growth of insects, bacteria, fungi, and parasites by breaking chemical bonds, destroying cell walls and cell membranes, and breaking down DNA.
  12. Wash hands and surfaces often
  13. growing plants in soilless and nutrient-rich root mediums in controlled environments such as gutters and pipes
  14. ingredients will carry one of these bioengineered labels
  15. tapeworms and roundworms, Trichinella spiralis
  16. Food and package are sterilized separately before the food enters the package.
  17. partnership between local food producers and local consumers
  18. Don’t cross- contaminate
  19. manipulation of the genetic makeup of any organism with recombinant DNA technology
  20. Cook to proper temperatures
  21. population whose survival is jeopardized due to harvesting at rate that exceeds the replenishing of stock.
  22. recycling, green building, ecotourism, and eco-friendly home and office products.
  23. Monitor meat, poultry, and certain egg products
  24. Enforces pesticide tolerances in all foods except meat, poultry, and certain egg products
  25. choose organically grown foods
  26. Intentionally added to food; More than 3,950 substances.
  27. Any substance or mixture of substances intended to prevent, destroy, repel, or mitigate any pest.
Down
  1. promotes fair, ethical, and sustainable business practices that promote a holistic worldview.
  2. substances added to foods, either directly or indirectly. Both are regulated by FDA.
  3. include plant oils with increased levels of omega-3 fatty acids and crops that produce pharmaceuticals
  4. growing 2+ crops close to each other to improve soil characteristics
  5. protects soil by reducing nutrient depletion
  6. Genetically Modified Organism
  7. Moderately high (144°F to 212°F) temperatures are used for about 15 to 30 minutes to inactivate enzymes and kill microorganisms, especially in milk.
  8. sickness caused by the ingestion of food containing harmful substances
  9. the use of organic foods, natural products, nutritional supplements, and a wide variety of health and fitness pursuits.
  10. include herbicide tolerance, insect and virus protection, and tolerance to environmental stressors such as drought.
  11. Preservation is usually based on the combined or synergistic activity of several additives. Certain preservatives have been used for centuries and include salt, sugar, acids, alcohols, and components of smoke. Some other chemicals used include sulfur dioxide, benzoic acid, sorbic acid, and formic acid.
  12. peel fruits and vegetables when possible to reduce dirt, bacteria, and pesticides. Discard outer leaves of leafy vegetables.
  13. prohibits the direct addition to foods of a substance that has been shown to cause cancer
  14. one-celled animals, Cryptosporidium and Cyclospora
  15. extend shelf life of foods
  16. Refrigerate promptly
  17. Decides that pesticide causes no unreasonable adverse effects on people and environment and that benefits of use outweigh risks of using it
  18. eat a wide variety of foods from different sources.
  19. wash and scrub all fresh fruits and vegetables thoroughly under running water to remove bacteria and soil.
  20. Freezing stops growth of microorganisms, which do not grow when temperature of food is below 14°F.
  21. Incidentally added as contaminants such as pesticide residues; As many as 3,200 substances

48 Clues: Refrigerate promptly • Don’t cross- contaminate • extend shelf life of foods • Cook to proper temperatures • Genetically Modified Organism • Wash hands and surfaces often • choose organically grown foods • At least 70% of ingredients are organic • protects soil by reducing nutrient depletion • planting on hillsides to increase productivity • ...

Carbohydrates Crossword Averi Alexander 2018-09-26

Carbohydrates Crossword Averi Alexander crossword puzzle
Across
  1. Simple carbohydrates chemically formed from plants; made of carbon, hydrogen, and oxygen
  2. Plant materials that are eaten but can't be digested by human enzymes
  3. Chemical process by which plants make carbohydrates
  4. Complicated chemical arrangements that plants form by combining single glucose units to build starches
  5. Sugars formed from single one- and two-unit structures
  6. Sugars extracted from plants and used to sweeten foods
  7. Substances used in place of sugar to sweeten foods yet add few or no calories
  8. Formed when two monosaccharides (single sugars) combine chemically
Down
  1. Green pigment in plants; must be present for photosynthesis to occur
  2. Nutrient that is a person's main source of energy; found mostly in plant foods
  3. Carbohydrates with complicated structures; starches
  4. Sugars with single-unit chemical structure
  5. Formed when plants combine single glucose units into more complicated chemical structures

13 Clues: Sugars with single-unit chemical structure • Carbohydrates with complicated structures; starches • Chemical process by which plants make carbohydrates • Sugars formed from single one- and two-unit structures • Sugars extracted from plants and used to sweeten foods • Formed when two monosaccharides (single sugars) combine chemically • ...

Groceries 101 Vocab 2024-03-19

Groceries 101 Vocab crossword puzzle
Across
  1. amount of money autmotically removed from a pay check for items such as taxes, insurance and retirement
  2. Amount of money which can be safely spent on groceries
  3. Pricing amount of money one unit of an item costs.
  4. plan of dishes and foods to be prepared and consumed throughout the week.
  5. Foods consumed regularly, such as flour, peanut butter, or spaghetti sauce
  6. cost of good goods, services or investments.
  7. Set amount of money to be spent on groceries.
Down
  1. Evaluation of the food items currently on hand.
  2. Written list of foods and other items to purchase at a grocery store.
  3. Estimate of income and expenses for a set period time
  4. Income after deductions have been withdrawn, such as taxes and healthcare; actual amount of money one has to spend each month.
  5. Monetary payment received for goods, services or investements.
  6. advertisement outlining the weekly store sales

13 Clues: cost of good goods, services or investments. • Set amount of money to be spent on groceries. • advertisement outlining the weekly store sales • Evaluation of the food items currently on hand. • Pricing amount of money one unit of an item costs. • Estimate of income and expenses for a set period time • Amount of money which can be safely spent on groceries • ...

Nutrition 2022-05-02

Nutrition crossword puzzle
Across
  1. wheat, seed like
  2. flesh of animal
  3. comes from a tree or plant
  4. food foods not neccesary to provide nutrients for humans
  5. activity body movement using energy
  6. resting at night
Down
  1. good physical and mental condition
  2. plant you can eat, healthy
  3. needed for health and growth
  4. groups a collection of foods

10 Clues: flesh of animal • wheat, seed like • resting at night • plant you can eat, healthy • comes from a tree or plant • needed for health and growth • groups a collection of foods • good physical and mental condition • activity body movement using energy • food foods not neccesary to provide nutrients for humans

Grocery 101 2021-04-19

Grocery 101 crossword puzzle
Across
  1. set amount of money to be spent on groceries
  2. advertisement outlining the weekly store sales
  3. amount of money which can safely be spent on groceries
  4. foods consumed regularly, such as flour, peanut butter or spaghetti sauce
  5. income after deductions have been withdrawn, such as taxes and healthcare; actual amount of money one has to spend each month
  6. plan of dishes and foods to be prepared and consumed throughout the week
  7. estimate of income and expenses for a set period of time
Down
  1. monetary payment received for goods, services or investments
  2. cost of goods and services received
  3. written list of foods and other items to purchase at a grocery store
  4. evaluation of the food items currently on hand
  5. amount of money automatically removed from a pay check for items such as taxes, insurance and retirement
  6. amount of money one unit of an item costs

13 Clues: cost of goods and services received • amount of money one unit of an item costs • set amount of money to be spent on groceries • advertisement outlining the weekly store sales • evaluation of the food items currently on hand • amount of money which can safely be spent on groceries • estimate of income and expenses for a set period of time • ...

Healthy diet 2024-03-07

Healthy diet crossword puzzle
Across
  1. an important mineral that helps maintain healthy blood
  2. become heavier
  3. A chemical compound (such as protein, fat, carbohydrate, vitamin, or mineral) contained in foods
  4. grown without the use of synthetic chemicals, such as human-made pesticides and fertilizers
  5. the seeds of cereal plants such as wheat (Weizen), barley (Gerste) and rye (Roggen)
  6. exhausted
  7. a popular dietary pattern known to be a quick fix for obesity
Down
  1. why and how people eat, which foods they eat, and with whom they eat
  2. eating too much of it can raise blood cholesterol levels and increase the risk of heart disease (often found in butter and cream)
  3. It's digested by the bacteria in your gut to produce substances that keep you healthy
  4. has to do with farming, either growing crops or raising farm animals
  5. the fact of experiencing something or being affected by it
  6. diet eating a wide variety of foods in the right proportions

13 Clues: exhausted • become heavier • an important mineral that helps maintain healthy blood • the fact of experiencing something or being affected by it • diet eating a wide variety of foods in the right proportions • a popular dietary pattern known to be a quick fix for obesity • why and how people eat, which foods they eat, and with whom they eat • ...

Groceries 101 Vocab 2024-03-19

Groceries 101 Vocab crossword puzzle
Across
  1. Amount of money which can be safely spent on groceries
  2. advertisement outlining the weekly store sales
  3. plan of dishes and foods to be prepared and consumed throughout the week.
  4. Pricing amount of money one unit of an item costs.
  5. Foods consumed regularly, such as flour, peanut butter, or spaghetti sauce
  6. Estimate of income and expenses for a set period time
Down
  1. Monetary payment received for goods, services or investements.
  2. cost of good goods, services or investments.
  3. amount of money autmotically removed from a pay check for items such as taxes, insurance and retirement
  4. Written list of foods and other items to purchase at a grocery store.
  5. Income after deductions have been withdrawn, such as taxes and healthcare; actual amount of money one has to spend each month.
  6. Set amount of money to be spent on groceries.
  7. Evaluation of the food items currently on hand.

13 Clues: cost of good goods, services or investments. • Set amount of money to be spent on groceries. • advertisement outlining the weekly store sales • Evaluation of the food items currently on hand. • Pricing amount of money one unit of an item costs. • Estimate of income and expenses for a set period time • Amount of money which can be safely spent on groceries • ...

foods 2015-04-22

foods crossword puzzle
Across
  1. ham
  2. turkey
  3. icecream
Down
  1. cake
  2. pudding
  3. sweets
  4. jelly

7 Clues: ham • cake • jelly • turkey • sweets • pudding • icecream

Foods 2021-10-12

Foods crossword puzzle
Across
  1. a salty snack
  2. a regular drink
  3. a creamy chocolate
  4. something that you have to use a toaster for
Down
  1. a chilly milky pudding
  2. a food that you can catch
  3. something yummy like noodles

7 Clues: a salty snack • a regular drink • a creamy chocolate • a chilly milky pudding • a food that you can catch • something yummy like noodles • something that you have to use a toaster for

Foods 2023-11-22

Foods crossword puzzle
Across
  1. It is color orange, is large and rabbits like this vegetable.
  2. It is healthy, cows produce it, it is color white and babies like to drink it.
  3. It is a vegetable, it is purple, when people cut this vegetable usually cry a lot.
  4. It is colorful, it has different kind of products, like onions, tomatoes, olive, hot dog.
  5. It is green,It is a vegetable, This vegetables is small, It is like a tree.
Down
  1. On the outsite is color green, but in inside is color red, it has black seeds and it is sweet.
  2. It is color red, is a vegetable and everybody use it for salad.

7 Clues: It is color orange, is large and rabbits like this vegetable. • It is color red, is a vegetable and everybody use it for salad. • It is green,It is a vegetable, This vegetables is small, It is like a tree. • It is healthy, cows produce it, it is color white and babies like to drink it. • ...

foods 2023-09-14

foods crossword puzzle
Across
  1. Flying mammal
  2. where the books belong
  3. Man's best friend
  4. Likes to chase mice
Down
  1. Large marsupial
  2. Has a trunk
  3. keeps the fridge working

7 Clues: Has a trunk • Flying mammal • Large marsupial • Man's best friend • Likes to chase mice • where the books belong • keeps the fridge working

Foods 2020-08-29

Foods crossword puzzle
Across
  1. An _____ is an animal that eats plants and meat.
  2. It is a type of squash.
  3. It is a drink made from water, lemon juice, and sugar.
  4. A _____ is a disposable plate that is made out of paper.
  5. It refers to a broad category of baked goods, typically flavored with ginger, cloves, nutmeg or cinnamon and sweetened with honey, sugar or molasses.
Down
  1. s heat up food quickly.
  2. It is a dessert made from pumpkins. VEGETABLE s are edible plants, like spinach, celery, and kale; they very good for you.

7 Clues: s heat up food quickly. • It is a type of squash. • An _____ is an animal that eats plants and meat. • It is a drink made from water, lemon juice, and sugar. • A _____ is a disposable plate that is made out of paper. • It is a dessert made from pumpkins. VEGETABLE s are edible plants, like spinach, celery, and kale; they very good for you. • ...

Foods 2024-04-02

Foods crossword puzzle
Across
  1. chicken/fish/pig...etc
  2. red fruit
  3. H2O
  4. hot drink
Down
  1. tomato/carrot/beet...etc
  2. red and green fruit
  3. small and round

7 Clues: H2O • red fruit • hot drink • small and round • red and green fruit • chicken/fish/pig...etc • tomato/carrot/beet...etc

Foods 2024-06-02

Foods crossword puzzle
Across
  1. spicy chips in a tube shape; popular at school
  2. one of Moms favorite shellfish (not fish)
  3. pieces of chicken
  4. three ingredients: bread, sauce, and cheese, in that specific order
Down
  1. doughy bread in the shape of a dumpling filled with mashed potatoes and cheese
  2. icing on top, usually for birthdays
  3. usually consists of raw fish and seaweed. Blegh!

7 Clues: pieces of chicken • icing on top, usually for birthdays • one of Moms favorite shellfish (not fish) • spicy chips in a tube shape; popular at school • usually consists of raw fish and seaweed. Blegh! • three ingredients: bread, sauce, and cheese, in that specific order • doughy bread in the shape of a dumpling filled with mashed potatoes and cheese

Foods 2023-04-19

Foods crossword puzzle
Across
  1. It's a type of hard yellow cheese.
  2. This food is round and flat. It's made of bread with cheese, tomatoes, and vegetables.
  3. It's beef cut into small pieces, served in a bun.
Down
  1. It's an Italian food made of flour and cut into shapes.
  2. It's baked with fruit, meat, or vegetables, with a pastry. on bottom and top
  3. It's a long piece of potato fried in oil.
  4. It's meat cut into a long tube served in a bun.

7 Clues: It's a type of hard yellow cheese. • It's a long piece of potato fried in oil. • It's meat cut into a long tube served in a bun. • It's beef cut into small pieces, served in a bun. • It's an Italian food made of flour and cut into shapes. • It's baked with fruit, meat, or vegetables, with a pastry. on bottom and top • ...

FOODS 2023-03-20

FOODS crossword puzzle
Across
  1. REFRIGERANTE
  2. MACARRAO
  3. LEITE
  4. ARROZ
Down
  1. FEIJAO
  2. ÁGUA
  3. CARNE

7 Clues: ÁGUA • LEITE • CARNE • ARROZ • FEIJAO • MACARRAO • REFRIGERANTE

Foods 2023-08-08

Foods crossword puzzle
Across
  1. my grandmother has weak teeth, she can't eat ..... food
  2. i'm ........ smoking, it's bad for health
  3. i forgot to turn off the stove so the food was....
  4. this steak is very ....., i love it!
Down
  1. this washing machine is very ......., it can wash and also dry clothes
  2. i .... relaxing on my couch after a long day
  3. this meat is ...., it's still pink on the inside

7 Clues: this steak is very ....., i love it! • i'm ........ smoking, it's bad for health • i .... relaxing on my couch after a long day • this meat is ...., it's still pink on the inside • i forgot to turn off the stove so the food was.... • my grandmother has weak teeth, she can't eat ..... food • this washing machine is very ......., it can wash and also dry clothes

Foods 2025-12-04

Foods crossword puzzle
Across
  1. Main ingredient is lettuce
  2. Common, warm breakfast food
  3. Popular movie theater snack
  4. Meat in most hamburgers
  5. garlic _____
Down
  1. _____ and cheese
  2. Dairy product

7 Clues: garlic _____ • Dairy product • _____ and cheese • Meat in most hamburgers • Main ingredient is lettuce • Common, warm breakfast food • Popular movie theater snack

foods 2025-12-09

foods crossword puzzle
Across
  1. italian round dish
  2. long thin pasta
  3. morning hot drink
  4. often in salads
Down
  1. yellow curved fruit
  2. from bees
  3. dairy product often sliced

7 Clues: from bees • long thin pasta • often in salads • morning hot drink • italian round dish • yellow curved fruit • dairy product often sliced

Spanish vocab 2022-02-03

Spanish vocab crossword puzzle
Across
  1. fruit
  2. awesome
  3. great
  4. chess
  5. sports
  6. videojuegos video games
  7. verduras vegetables
Down
  1. animals
  2. music
  3. bad
  4. hamburger
  5. ice cream
  6. China Chinese foods
  7. car
  8. parties

15 Clues: bad • car • fruit • music • great • chess • sports • animals • awesome • parties • hamburger • ice cream • China Chinese foods • verduras vegetables • videojuegos video games

Food safety 2023-09-25

Food safety crossword puzzle
Across
  1. A protein-wrapped genetic material which is the smallest and simplest life-form known. Example: Norovirus, hepatitis A.
  2. can be found in water, food, soil or on surfaces or dirty hands that have been contaminated with the feces of humans or animals infected with the parasite.
  3. Low-acid foods are the most common sources of botulism linked to home canning
  4. Living single-celled organisms. They can be carried by water, wind, insects, plants, animals, and people. Bacteria survive well on skin and clothes and in human hair. They also thrive in scabs, scars, the mouth, nose, throat, intestines, and room-temperature foods.
  5. any food served raw or handled after being cooked can get contaminated
  6. can be found in a variety of foods, including chicken, beef, pork, eggs, fruits, vegetables, and even processed foods.
  7. A,water, shellfish, raw vegetables and fruit (berries), and salads are most frequently cited as potential foodborne sources
  8. The unintended presence of potentially harmful substances, including microorganisms in food.
  9. zone, Between 135F and 41F
  10. Spiralis, If you eat raw or undercooked meats, particularly bear, pork, wild feline (such as a cougar), fox, dog, wolf, horse, seal, or walrus
  11. contact surface, Any equipment or utensil that normally comes in contact with food or that may drain, drip, or splash on food or on surfaces normally in contact with food. Examples: cutting boards, knives, sponges, countertops, and colanders.
  12. The number of new cases of foodborne illness in a given population during a specified period (e.g., the number of new cases per 100,000 population per year).
  13. An incident in which two or more people experience the same illness after eating the same food.
  14. Poisons that are produced by microorganisms, carried by fish or released by plants. Examples: Botulism caused by the toxin from Clostridium botulinum, scombroid poisoning from the naturally occurring scombroid toxin in some improperly refrigerated fish, such as mackerel and tuna.
Down
  1. A group of microorganisms that includes molds and yeasts.
  2. The transfer of harmful substances or disease-causing microorganisms to food by hands, food-contact surfaces, sponges, cloth towels, and utensils that touch raw food, are not cleaned, and then touch ready-to-eat foods. Cross-contamination can also occur when raw food touches or drips onto cooked or ready-to-eat foods.
  3. is defined as an organism causing disease to its host, with the severity of the disease symptoms referred to as virulence.
  4. in the milk of infected animals can spread to humans in unpasteurized milk, ice cream, butter and cheeses.
  5. is most commonly caused by eating improperly processed deli meats and unpasteurized milk products.
  6. is transmitted to humans primarily through consumption of contaminated foods, such as raw or undercooked ground meat products, raw milk, and contaminated raw vegetables and sprouts.
  7. A microorganism that is infectious and causes disease.
  8. A thick-walled protective structure produced by certain bacteria and fungi to protect their cells. Spores often survive cooking, freezing, and some sanitizing measures.
  9. illness, A disease that is carried or transmitted to humans by food containing harmful substances. Examples are the disease salmonellosis, which is caused by Salmonella bacteria and the disease botulism, which is caused by the toxin produced by the bacteria Clostridium botulinum.
  10. hazard, Refers to the danger of food contamination by disease-causing microorganisms (bacteria, viruses, parasites, or fungi) and their toxins and by certain plants and fish that carry natural toxins.
  11. A microorganism that needs a host to survive. Examples: Cryptosporidium, Toxoplasma.
  12. A small life form, seen only through a microscope, that may cause disease. Examples: bacteria, fungi, parasites, or viruses.

26 Clues: zone, Between 135F and 41F • A microorganism that is infectious and causes disease. • A group of microorganisms that includes molds and yeasts. • any food served raw or handled after being cooked can get contaminated • Low-acid foods are the most common sources of botulism linked to home canning • ...

Cooking Methods and Heat Transfer 2024-11-12

Cooking Methods and Heat Transfer crossword puzzle
Across
  1. When bubbles rise gently and just begin to break the surface.
  2. Cooks food in steam under pressure
  3. frying food is immersed in hot fat cooked until done
  4. brown or cook foods in a skillet with small amount of fat at medium to high heat
  5. Cooking food over boiling water
  6. The transfer of heat through a liquid or gas.
  7. Cooking food on the stovetop in a skillet; Cooks foods quickly at a high heat with minimum fat added
  8. A fast way to cook foods with less fat and liquid than other conventional methods
  9. Cooked in a conventional or convectional oven; used when cooking breads, cakes, cookies, casseroles, and much more
  10. similar to sauteing; usually involves larger pieces of meat, poultry or fish
Down
  1. Includes cooking food in hot liquid, steam, or a combination of the two
  2. The movement of heat from one item to another through direct contact.
  3. Cooking food uncovered without adding liquid
  4. useful when you want liquid to evaporate quickly; 212 degrees
  5. Cooked in a conventional or convectional oven; usually coking large meat, poultry, or vegetables
  6. Energy is transferred by waves of heat or light striking the food.
  7. Cooking food in oil or melted fat
  8. Heat radiates down onto the food, cooking it quickly

18 Clues: Cooking food over boiling water • Cooking food in oil or melted fat • Cooks food in steam under pressure • Cooking food uncovered without adding liquid • The transfer of heat through a liquid or gas. • frying food is immersed in hot fat cooked until done • Heat radiates down onto the food, cooking it quickly • ...

Food safety 2023-09-25

Food safety crossword puzzle
Across
  1. A protein-wrapped genetic material which is the smallest and simplest life-form known. Example: Norovirus, hepatitis A.
  2. can be found in water, food, soil or on surfaces or dirty hands that have been contaminated with the feces of humans or animals infected with the parasite.
  3. Low-acid foods are the most common sources of botulism linked to home canning
  4. Living single-celled organisms. They can be carried by water, wind, insects, plants, animals, and people. Bacteria survive well on skin and clothes and in human hair. They also thrive in scabs, scars, the mouth, nose, throat, intestines, and room-temperature foods.
  5. any food served raw or handled after being cooked can get contaminated
  6. can be found in a variety of foods, including chicken, beef, pork, eggs, fruits, vegetables, and even processed foods.
  7. A,water, shellfish, raw vegetables and fruit (berries), and salads are most frequently cited as potential foodborne sources
  8. The unintended presence of potentially harmful substances, including microorganisms in food.
  9. zone, Between 135F and 41F
  10. Spiralis, If you eat raw or undercooked meats, particularly bear, pork, wild feline (such as a cougar), fox, dog, wolf, horse, seal, or walrus
  11. contact surface, Any equipment or utensil that normally comes in contact with food or that may drain, drip, or splash on food or on surfaces normally in contact with food. Examples: cutting boards, knives, sponges, countertops, and colanders.
  12. The number of new cases of foodborne illness in a given population during a specified period (e.g., the number of new cases per 100,000 population per year).
  13. An incident in which two or more people experience the same illness after eating the same food.
  14. Poisons that are produced by microorganisms, carried by fish or released by plants. Examples: Botulism caused by the toxin from Clostridium botulinum, scombroid poisoning from the naturally occurring scombroid toxin in some improperly refrigerated fish, such as mackerel and tuna.
Down
  1. A group of microorganisms that includes molds and yeasts.
  2. The transfer of harmful substances or disease-causing microorganisms to food by hands, food-contact surfaces, sponges, cloth towels, and utensils that touch raw food, are not cleaned, and then touch ready-to-eat foods. Cross-contamination can also occur when raw food touches or drips onto cooked or ready-to-eat foods.
  3. is defined as an organism causing disease to its host, with the severity of the disease symptoms referred to as virulence.
  4. in the milk of infected animals can spread to humans in unpasteurized milk, ice cream, butter and cheeses.
  5. is most commonly caused by eating improperly processed deli meats and unpasteurized milk products.
  6. is transmitted to humans primarily through consumption of contaminated foods, such as raw or undercooked ground meat products, raw milk, and contaminated raw vegetables and sprouts.
  7. A microorganism that is infectious and causes disease.
  8. A thick-walled protective structure produced by certain bacteria and fungi to protect their cells. Spores often survive cooking, freezing, and some sanitizing measures.
  9. illness, A disease that is carried or transmitted to humans by food containing harmful substances. Examples are the disease salmonellosis, which is caused by Salmonella bacteria and the disease botulism, which is caused by the toxin produced by the bacteria Clostridium botulinum.
  10. hazard, Refers to the danger of food contamination by disease-causing microorganisms (bacteria, viruses, parasites, or fungi) and their toxins and by certain plants and fish that carry natural toxins.
  11. A microorganism that needs a host to survive. Examples: Cryptosporidium, Toxoplasma.
  12. A small life form, seen only through a microscope, that may cause disease. Examples: bacteria, fungi, parasites, or viruses.

26 Clues: zone, Between 135F and 41F • A microorganism that is infectious and causes disease. • A group of microorganisms that includes molds and yeasts. • any food served raw or handled after being cooked can get contaminated • Low-acid foods are the most common sources of botulism linked to home canning • ...

Kitchen Safety and Sanitation 2023-09-18

Kitchen Safety and Sanitation crossword puzzle
Across
  1. Do not handle food when you are ___
  2. ___ your hands after everything
  3. Using a chemical cleaning agent
  4. Wash your hands for ___ seconds
  5. What kind of shoes to wear
  6. Do not wear ___ when preparing food
Down
  1. Using soap and water
  2. Use a ___ thermometer for thin foods
  3. Use ___ cutting boards for vegetables and raw meats
  4. Use a ___ thermometer for thick foods
  5. Know how to properly use a knife
  6. What to do with your hair

12 Clues: Using soap and water • What to do with your hair • What kind of shoes to wear • ___ your hands after everything • Using a chemical cleaning agent • Wash your hands for ___ seconds • Know how to properly use a knife • Do not handle food when you are ___ • Do not wear ___ when preparing food • Use a ___ thermometer for thin foods • Use a ___ thermometer for thick foods • ...

Nurtition Unit 5 2022-01-26

Nurtition Unit 5 crossword puzzle
Across
  1. The building bocks that make up protein, _______ acids
  2. A unit of energy produced by food and used by the body.
  3. A fat like substance made by the body and is found in certain foods.
  4. Basal metabolism rate, calories the body uses at rest.
  5. A substance in food that helps with body processes.
  6. a nutrient that provides energy and helps the body store and use vitamins.
  7. The part of grains and plant foods that cannot be digested.
  8. A nutrient that is needed for growth and to build, repair, and maintain body tissue.
  9. A diet in which vegetables are the foundation.
Down
  1. An abnormal response to food that is not caused by the immune system.
  2. a nutrient that is involved with all body processes.
  3. A category of foods that contain similar nutrients, ______ group.
  4. A substance that is added to the diet to increase the total dietary intake.
  5. A nutrient that is the main source of energy for the body.
  6. A nutrient that regulates many chemical reactions in the body.
  7. A Nutrient that becomes electrically charged when in a solution such as bodily fluid.
  8. The rate at which food is converted into energy in body cells.
  9. A nutrient that helps the body use carbohydrates, proteins, and fats.

18 Clues: A diet in which vegetables are the foundation. • A substance in food that helps with body processes. • a nutrient that is involved with all body processes. • The building bocks that make up protein, _______ acids • Basal metabolism rate, calories the body uses at rest. • A unit of energy produced by food and used by the body. • ...

Fats Puzzle 2014-12-09

Fats Puzzle crossword puzzle
Across
  1. liquid fats are called
  2. a fatty acid that your body needs but cannot make is called a(n) ___________ fatty acid
  3. a greasy substance that is either solid or liquid at room temperature and do not dissolve in water.
  4. ________are lipids found in the cell membrane, example (cholesterol)
  5. A fat that is missing 2 or more hydrogen units is called a __________________fat
  6. are basic fat molecules and the main component of fatty tissue
  7. foods with saturated fats appear to ____________LDL cholesterol levels
  8. the building blocks of fats
  9. takes cholesterol from the liver and distributes it to the body, aka “bad cholesterol”
Down
  1. ________are a family of chemical compounds found in every cell of our bodies and the foods we eat, example (triglycerides and sterols)
  2. eating a high fat diet can lead to _______________
  3. foods with polyunsaturated fats may help___________cholesterol levels
  4. If the fat is only missing one hydrogen then it is a ___________________ fat
  5. the chemical process that turns vegetable oils into solids
  6. picks up excess cholesterol and takes it back to the liver to be excreted, aka “good cholesterol”
  7. unsaturated fats are _____________ at room temperature
  8. saturated fats are __________ at room temperature
  9. a fatlike substance in the cell that is needed for many body processes

18 Clues: liquid fats are called • the building blocks of fats • saturated fats are __________ at room temperature • eating a high fat diet can lead to _______________ • unsaturated fats are _____________ at room temperature • the chemical process that turns vegetable oils into solids • are basic fat molecules and the main component of fatty tissue • ...

Nutrients 2023-01-24

Nutrients crossword puzzle
Across
  1. Compounds composed of single or multiple sugars, the body's main source of energy
  2. Units of energy in food
  3. what is a condition in which you lack enough healthy red blood cells to carry adequate oxygen to your body's tissues?
  4. Found in whole grains, fruits, and veggies, this keeps your digestive system healthy
  5. A compound that protects other compounds from oxygen
  6. What is an eating disorder characterized by an abnormally low body weight?
  7. A substance that is vital to life in small amounts and does not provide calories.
  8. A simple sugar that the body uses for quick energy
  9. The body's use of energy from foods
  10. These fats are liquid at room temperature and are healthier choices than saturated fats.
  11. A measure of obesity, it calculates a person's weight for their height
  12. The technical term for high blood pressure
Down
  1. Beans are a non-meat (or vegetarian) source of this.
  2. A waxy fat-like substance in the blood.
  3. The building blocks of protein
  4. What is a serious eating disorder in which you frequently consume unusually large amounts of food and feel unable to stop eating?
  5. There are no "bad" foods. All foods can be eaten in '____'
  6. The sugar in milk

18 Clues: The sugar in milk • Units of energy in food • The building blocks of protein • The body's use of energy from foods • A waxy fat-like substance in the blood. • The technical term for high blood pressure • A simple sugar that the body uses for quick energy • Beans are a non-meat (or vegetarian) source of this. • A compound that protects other compounds from oxygen • ...

G6 Healthy Eating Unit Crossword 2025-02-20

G6 Healthy Eating Unit Crossword crossword puzzle
Across
  1. A marketing tool that influences food choices through TV, social media, and ads
  2. The emotional state that can affect food choices, like stress eating
  3. When the body grows quickly, increasing hunger and food needs
  4. An allergy or food reaction that affects eating choices
  5. A type of food that provides energy, such as bread, pasta, and rice
  6. The practice of moving and being physically active
  7. A major factor that influences food access, especially in remote areas
  8. A term for foods high in vitamins and minerals
Down
  1. Essential nutrients that help the body function properly, such as A, C, and D.
  2. Nutrients like calcium and iron that help strengthen bones and keep the body healthy.
  3. A major factor in food choices, influenced by traditions and family meals
  4. A nutrient that provides energy and helps absorb vitamins, found in foods like nuts, oils, and dairy.
  5. The cost of food, which affects what people can afford to eat
  6. The body's ability to resist illness, strengthened by healthy eating and exercise
  7. A nutrient that helps build and repair muscles, found in foods like meat, beans, and eggs.
  8. A feeling that signals the body needs water
  9. The feeling of being satisfied after eating enough
  10. The body’s signal that it needs food

18 Clues: The body’s signal that it needs food • A feeling that signals the body needs water • A term for foods high in vitamins and minerals • The practice of moving and being physically active • The feeling of being satisfied after eating enough • An allergy or food reaction that affects eating choices • When the body grows quickly, increasing hunger and food needs • ...

singapore foods 2021-12-17

singapore foods crossword puzzle
Across
  1. , got fishballs and noodles
  2. , spicy noodles dish
  3. , thick black gravy soup with yellow noodles
  4. , got yellow noodles and bee hoon and prawn and squid
Down
  1. , brown fried noodles
  2. , soup is made of prawns with yellow noodles
  3. , popular indian breakfast
  4. , got char siew and wanton and mee pok
  5. , malay dish with coconut rice and chicken and cucumber and sambal chili
  6. , chicken with white rice and soya sauce
  7. , common breakfast food with bread

11 Clues: , brown fried noodles • , got fishballs and noodles • , spicy noodles dish • , popular indian breakfast • , common breakfast food with bread • , chicken with white rice and soya sauce • , got char siew and wanton and mee pok • , soup is made of prawns with yellow noodles • , thick black gravy soup with yellow noodles • ...

singapore foods 2021-12-17

singapore foods crossword puzzle
Across
  1. got fishballs and noodles
  2. spicy noodles dish
  3. thick black gravy soup with yellow noodles
  4. got yellow noodles and bee hoon and prawn and squid
Down
  1. brown fried noodles
  2. soup is made of prawns with yellow noodles
  3. popular indian breakfast
  4. got char siew and wanton and mee pok
  5. malay dish with coconut rice and chicken and cucumber and sambal chili
  6. chicken with white rice and soya sauce
  7. common breakfast food with bread

11 Clues: spicy noodles dish • brown fried noodles • popular indian breakfast • got fishballs and noodles • common breakfast food with bread • got char siew and wanton and mee pok • chicken with white rice and soya sauce • soup is made of prawns with yellow noodles • thick black gravy soup with yellow noodles • got yellow noodles and bee hoon and prawn and squid • ...

Healthy Foods 2020-06-02

Healthy Foods crossword puzzle
Across
  1. Cool as a...
  2. A monkey's favorite fruit.
  3. What you use to catch a mouse.
  4. Gobble gobble!
  5. The T in BLT.
Down
  1. The most important part of a sandwich.
  2. One a day keeps the doctor away.
  3. Swims in the sea.
  4. A rabbit's favorite treat.
  5. Squirrel food.
  6. A drink you get from a cow.

11 Clues: Cool as a... • The T in BLT. • Squirrel food. • Gobble gobble! • Swims in the sea. • A monkey's favorite fruit. • A rabbit's favorite treat. • A drink you get from a cow. • What you use to catch a mouse. • One a day keeps the doctor away. • The most important part of a sandwich.

Healthy Foods 2013-10-18

Healthy Foods crossword puzzle
Across
  1. this food swims in the ocean
  2. use this to hold your sandwich meat together
  3. a small, red fruit with tiny seeds on the outside
  4. this food clucks before it becomes a nugget
  5. a fruit that comes in red, green or yellow
Down
  1. small round green vegetables
  2. American, cheddar and Swiss are kinds of these
  3. a long yellow fruit that you peel
  4. a fruit that makes a breakfast drink
  5. a green vegetable that looks like a little tree
  6. almonds and cashews are two kinds of these

11 Clues: small round green vegetables • this food swims in the ocean • a long yellow fruit that you peel • a fruit that makes a breakfast drink • almonds and cashews are two kinds of these • a fruit that comes in red, green or yellow • this food clucks before it becomes a nugget • use this to hold your sandwich meat together • American, cheddar and Swiss are kinds of these • ...

Pakistani foods 2011-10-18

Pakistani foods crossword puzzle
Across
  1. a country near India
  2. things people perform as part of their religion
  3. what people eat
  4. a place where food and water enter the body
  5. have little freedom
  6. a relgion that is mostly practiced in the east
  7. a way of life
Down
  1. where the parnets pick out who their child will marry
  2. have all the rights in their culture
  3. the holy book
  4. hot; zesty

11 Clues: hot; zesty • the holy book • a way of life • what people eat • have little freedom • a country near India • have all the rights in their culture • a place where food and water enter the body • a relgion that is mostly practiced in the east • things people perform as part of their religion • where the parnets pick out who their child will marry

Uruguay Foods 2023-04-19

Uruguay Foods crossword puzzle
Across
  1. de pago Payday
  2. Aluminum foil
  3. Pizza crust
  4. Baked
  5. Gross Yucky
  6. Bright
Down
  1. Grill
  2. Goat
  3. Gathering for a BBQ
  4. Scrambled
  5. Fried

11 Clues: Goat • Grill • Fried • Baked • Bright • Scrambled • Pizza crust • Gross Yucky • Aluminum foil • de pago Payday • Gathering for a BBQ

Fancy Foods 2023-02-28

Fancy Foods crossword puzzle
Across
  1. Up-scale fruity Oreos.
  2. Burnt vanilla pudding.
  3. Salty unborn offspring of aquatic creatures.
  4. Soft buttery insides of a crustacean
  5. A red spice harvested from a flower
  6. An aquatic animal that has a hard shell
Down
  1. changes name with the amount of time it is cooked
  2. a plant that is harvested with the help of pigs
  3. Ice creams fancy cousin.
  4. A curly flaky biscuit.
  5. Made from an animal hat belongs to the mollusk family of animals

11 Clues: Up-scale fruity Oreos. • A curly flaky biscuit. • Burnt vanilla pudding. • Ice creams fancy cousin. • A red spice harvested from a flower • Soft buttery insides of a crustacean • An aquatic animal that has a hard shell • Salty unborn offspring of aquatic creatures. • a plant that is harvested with the help of pigs • changes name with the amount of time it is cooked • ...

Australian foods 2020-05-19

Australian foods crossword puzzle
Across
  1. chicken schnitzel and cheese
  2. bread and sprinkles
  3. red lean meat
  4. egg desert
  5. original pie
Down
  1. silver fish
  2. fish and ...
  3. golden ice cream
  4. guacamole
  5. oat biscuits
  6. chocolate biscuit

11 Clues: guacamole • egg desert • silver fish • fish and ... • oat biscuits • original pie • red lean meat • golden ice cream • chocolate biscuit • bread and sprinkles • chicken schnitzel and cheese

Australian foods 2021-04-01

Australian foods crossword puzzle
Across
  1. A sqaure-shaped sponge cake
  2. Savoury pies filled with minced meat, gravy, mushrooms, onions and cheese
  3. Popular fruit cake
  4. Chicken schnitzel with ham, neapolitan sause and cheese
  5. Large, wood-eating larvae of several moths
Down
  1. A dark brown paste made from various vegetables
  2. Hearty soup, preferably served with foccacia or specialty bread on the side
  3. An institution in many pubs, restaurants and cafés
  4. Most popular fish from Australia
  5. Bread baked in the ashes of a campfire-grilledkangaroo Traditional dish in Aboriginal diets.
  6. Fat-free and low in cholesterol meat from a large bird

11 Clues: Popular fruit cake • A sqaure-shaped sponge cake • Most popular fish from Australia • Large, wood-eating larvae of several moths • A dark brown paste made from various vegetables • An institution in many pubs, restaurants and cafés • Fat-free and low in cholesterol meat from a large bird • Chicken schnitzel with ham, neapolitan sause and cheese • ...

Imported Foods 2021-04-14

Imported Foods crossword puzzle
Across
  1. statutory body responsible food standards in Australia.
  2. ____ information panels.
  3. classification of food, low risk.
  4. classification of food, high/medium risk.
  5. all beverages with more than 0.5% must have a _____ drinks statement.
Down
  1. type of cheese considered as a risk food.
  2. food additive ______ acid (330).
  3. food import compliance agreement.
  4. an order revoked after 5 consecutive passes.
  5. the Imported Food ______ Act 1992.
  6. type of cheese considered as a surveillance food.

11 Clues: ____ information panels. • food additive ______ acid (330). • food import compliance agreement. • classification of food, low risk. • the Imported Food ______ Act 1992. • type of cheese considered as a risk food. • classification of food, high/medium risk. • an order revoked after 5 consecutive passes. • type of cheese considered as a surveillance food. • ...

German Foods 2022-11-20

German Foods crossword puzzle
Across
  1. Bread
  2. Apples
  3. Egg
  4. Meat
  5. Pasta
  6. Fish
Down
  1. Strawberries
  2. Potatoes
  3. Milk
  4. Cheese
  5. Ice Cream

11 Clues: Egg • Milk • Meat • Fish • Bread • Pasta • Cheese • Apples • Potatoes • Ice Cream • Strawberries

Healthy Foods 2017-01-31

Healthy Foods crossword puzzle
Across
  1. Your bones get strong when drinking ___
  2. Good for your eyes ___
  3. Oatmeal and beans are high in ___
  4. Veggie is short for ___
  5. Grows on trees, hard, red/green/yellow ___
  6. A sandwich needs two pieces of whole grain ___
Down
  1. Bananas, strawberries and yogurt mixed together to make a ___
  2. Tomato is not a vegetable, instead it is a ___
  3. Every morning my mom makes me take my ___
  4. I have no sickness, my doctor says I'm 100% ___
  5. Tomatoes, cucumbers, and lettuce make a nice __

11 Clues: Good for your eyes ___ • Veggie is short for ___ • Oatmeal and beans are high in ___ • Your bones get strong when drinking ___ • Every morning my mom makes me take my ___ • Grows on trees, hard, red/green/yellow ___ • Tomato is not a vegetable, instead it is a ___ • A sandwich needs two pieces of whole grain ___ • I have no sickness, my doctor says I'm 100% ___ • ...

Foods 1 2018-09-25

Foods 1 crossword puzzle
Across
  1. carbohydrates found in peas, beans, whole grains and veggies
  2. produced by most green plants as energy storage
  3. example would be starch
  4. fiber can not be digested by our bodies enzymes
  5. two monosaccharides
  6. carbohydrates found in fruits and milk
Down
  1. main source of energy
  2. sweet tasting soluble carbohydrates
  3. simple sugar
  4. sugars sugars extracted from plants and used to sweeten foods
  5. green pigment in plants

11 Clues: simple sugar • two monosaccharides • main source of energy • example would be starch • green pigment in plants • sweet tasting soluble carbohydrates • carbohydrates found in fruits and milk • produced by most green plants as energy storage • fiber can not be digested by our bodies enzymes • carbohydrates found in peas, beans, whole grains and veggies • ...

Fusion foods 2024-02-01

Fusion foods crossword puzzle
Across
  1. a burrito with french fries in it
  2. a mix between a croissant and a waffle
  3. the things that go into making a food
Down
  1. sugary and delicious
  2. the one I like the best
  3. dumplings that are a variety of colors
  4. not sweet
  5. a meal served together as one
  6. mixing two or more foods to make a new food
  7. the one I like the least
  8. hot and flavorful

11 Clues: not sweet • hot and flavorful • sugary and delicious • the one I like the best • the one I like the least • a meal served together as one • a burrito with french fries in it • the things that go into making a food • dumplings that are a variety of colors • a mix between a croissant and a waffle • mixing two or more foods to make a new food

Foods & Nutrition 2024-03-27

Foods & Nutrition crossword puzzle
Across
  1. A basic mixing method that involves a circular motion
  2. Too heat water in a pot causing high amounts of air pockets that cooks food.
  3. Cooking Dish semispherical that is hollow in the center and used to hold food
  4. Similar to Grilling but heat is applied from above
  5. A Nutrient that also provides energy but is made up of Amino Acids
  6. Basic cutting tool used in the Kitchen
  7. Place food in oven and allow to cook
Down
  1. A Nutrient that is the main source of energy and is found mainly in starches
  2. Basic kitchen tool used to mix things
  3. A cooking device that applies heat to food placed in a hollow chamber from every Side
  4. Describes a type of cut that is in cube shape

11 Clues: Place food in oven and allow to cook • Basic kitchen tool used to mix things • Basic cutting tool used in the Kitchen • Describes a type of cut that is in cube shape • Similar to Grilling but heat is applied from above • A basic mixing method that involves a circular motion • A Nutrient that also provides energy but is made up of Amino Acids • ...

Breakfast Foods 2024-04-24

Breakfast Foods crossword puzzle
Across
  1. Potatoes
  2. Sweet bread
  3. Bitter, brown liquid with energy
  4. Mushy and is a grain
  5. Which came first the chicken or the _____?
  6. Healthy cupcakes
  7. Cap'n Crunch
Down
  1. Crunchy, hot bread
  2. Better than waffles
  3. Crispy, comes from a pig, salty, and tastes good
  4. Juice from fruits and is sweet

11 Clues: Potatoes • Sweet bread • Cap'n Crunch • Healthy cupcakes • Crunchy, hot bread • Better than waffles • Mushy and is a grain • Juice from fruits and is sweet • Bitter, brown liquid with energy • Which came first the chicken or the _____? • Crispy, comes from a pig, salty, and tastes good

Favorite Foods 2024-12-04

Favorite Foods crossword puzzle
Across
  1. Our favorite drink.
  2. Type of bread served at the popular chain restaurant where Elizabeth celebrated her birthday.
  3. A playful term for Elizabeth, reflecting her undeniable appeal and charm.
  4. Type of salt used on Waldorfian popcorn.
  5. The sound made when drinking something delicious, often heard when enjoying a facorite beverage like chai.
  6. A Spanish word often used to describe something incredibly tasty or flavorful, perfect for Elizabeth's favorite foods.
Down
  1. Treat sold exclusively at the wedge.
  2. Orange sauce that is often eaten with sticky rice.
  3. Fruit that is often displayed on Elizabeth's swimming suit.
  4. Terrible type of muffin, named after an Irish king.
  5. Gargantuan gummy.

11 Clues: Gargantuan gummy. • Our favorite drink. • Treat sold exclusively at the wedge. • Type of salt used on Waldorfian popcorn. • Orange sauce that is often eaten with sticky rice. • Terrible type of muffin, named after an Irish king. • Fruit that is often displayed on Elizabeth's swimming suit. • A playful term for Elizabeth, reflecting her undeniable appeal and charm. • ...

Spanish foods 2025-03-20

Spanish foods crossword puzzle
Across
  1. chips
  2. bread
  3. cookie
  4. corn
  5. icecream
  6. dinner
Down
  1. snack
  2. rice
  3. lettuce
  4. lemon
  5. chicken

11 Clues: rice • corn • snack • chips • bread • lemon • cookie • dinner • lettuce • chicken • icecream

Delectable Foods 2025-01-27

Delectable Foods crossword puzzle
Across
  1. Unpasteurized milk that is fermented in a specific environment
  2. A small cone with a fruit inside
  3. Best holiday bird meat around
  4. Cake with a hole in it
  5. A type of cake with a brown color and rounded flat shape
Down
  1. Tubular, green, and in a jar
  2. A brown loaf with nuts
  3. Cake with a cornmeal base
  4. A plain flat cookie with something special
  5. Steak slices with a side of vegetables
  6. Pumpkin and sage flavors while served well with anything

11 Clues: A brown loaf with nuts • Cake with a hole in it • Cake with a cornmeal base • Tubular, green, and in a jar • Best holiday bird meat around • A small cone with a fruit inside • Steak slices with a side of vegetables • A plain flat cookie with something special • Pumpkin and sage flavors while served well with anything • A type of cake with a brown color and rounded flat shape • ...