foods Crossword Puzzles
Foods 3 Xword 2016-02-22
Across
- Salts that have sulfer
- Gets into foods unintentionally. EX: When milk is in a wax container some of the wax mixes into the milk
- Chemicals that speed the aging process and whiten flower
- Preservatives that prevent microbe growth
- Bars any additive found to cause cancer in animals or people
- Additives to help products retain moisture
- Produced by combining an organic acid and an alcohol
- The zone between using an additive is safe.
Down
- Parts of food products that are generally recognized as safe
- Added on purpose. Used to give foods specific characteristics
- The 3000 additives approved for use in foods.
- An additive that alters or stabilizes the pH of a mixture.
- Substances added to food to prevent or slow spoilage and maintain natural colors and flavors.
- Use to keep powder and crystalline ingredients from caking
- A substance added to a food to cause a desired positive change in the products characteristics
- Generally recognized as safe.
16 Clues: Salts that have sulfer • Generally recognized as safe. • Preservatives that prevent microbe growth • Additives to help products retain moisture • The zone between using an additive is safe. • The 3000 additives approved for use in foods. • Produced by combining an organic acid and an alcohol • Chemicals that speed the aging process and whiten flower • ...
Equipment List 2013-10-09
Across
- whisk: kitchen utensils made out of wires used to whisk eggs
- sheet: A wide, flat metal pan suitable for baking in an oven.
- spoon: a spoon made of wood
- thermometer: a thermometer used to measure the internal temperature of meat, especially roasts and steaks, and other cooked foods
- brush: a kitchen tool that's used to glaze pastries
- Shears: extremely strong scissors that are designed for use in the kitchen
- pan: A pan that comes in the shape of a rectangular prism
- A container in which something is steamed
- cooking utensil having a flat flexible part and a long handle; used for turning or serving food
- a kitchen implement for sifting
- a bowl-shaped kitchen utensil with holes in it used for draining food such as pasta or rice.
- a tube with a rubber bulb used to take up and release melted fat or gravy in order to moisten roasting meat
- pin: a cylindrical food preparation utensil used to shape and flatten dough
- equipment used to lift, seize, gather, hold, or handle
- beater: A rotary beater is a hand-operated kitchen tool that's used to blend ingredients together or incorporate air into mixtures.
- spatula: A spatula that is made out of metal
- A hand-held device for removing skin from fruits and vegetables
- bowl: bowl used with an electric mixer
Down
- A utensil of wire mesh or closely perforated metal, used for straining, sifting, ricing, or puréeing
- Knife: A cutting tool used in food preparation
- rack: A rack used to cool foods.
- boiler: a set of fitted saucepans used for making candy, soap, or wax
- pad: a pad for use under a hot dish to protect a table
- spatula: A spatula that is made out of rubber
- a flat-bottomed pan used for frying, searing, and browning foods
- pan: a deep pan designed for roasting foods in an oven or under a broiler
- Board: A cutting board is a durable board on which to place material for cutting.
- knives, forks, and spoons used for eating.
- spoon: A large spoon with slots or holes for draining liquid from food
- frying pan: A frying pan that is electric.
- Knife: Short-bladed kitchen knife for paring fruits and vegetables
- A machine used to blend products together.
- knife: A knife used to cut bread
- holder: A pot-holder is a piece of textile (often quilted) or silicone used to hold hot kitchen cooking equipment, like pots and pans.
- plate: a round baking dish with slightly slanted sides
- long spoon with deep bowl: a spoon with a long handle and a deep bowl, used to serve soup and other liquids
- A grater (also known as a shredder) is a kitchen utensil used to grate foods into fine pieces
- mitt: padded glove for handling hot dishes: a padded hand covering used as protection when putting hot dishes into, and taking them out of, an oven
- tin: A tin tray for the purpose of baking muffins.
- pan: A round pan with a hollow projection in the middle, used for baking or molding foods in the shape of a ring.
- pan: A pan used for frying foods.
41 Clues: spoon: a spoon made of wood • a kitchen implement for sifting • rack: A rack used to cool foods. • knife: A knife used to cut bread • pan: A pan used for frying foods. • bowl: bowl used with an electric mixer • A container in which something is steamed • knives, forks, and spoons used for eating. • frying pan: A frying pan that is electric. • ...
Unit 1 AOS 3 HHD Nutrition 2025-04-04
Across
- tissue tissue in the body that forms hard substances such as bones, teeth and cartilage
- factors conditions, actions and policies of corporate organisations that impact health and wellbeing, either positively or negatively; commercial factors include supply chains, product design, packaging and labelling, distribution and affordability, lobbying, marketing strategies and the use of media (VCAA)
- factors the social and cultural conditions into which people are born, grow, live, work and age. These conditions include socioeconomic status, social networks, family and cultural background, food security, early life experiences, and access to affordable, culturally appropriate health care.
- insecurity the ‘limited or uncertain availability of nutritionally adequate and safe foods, or the limited ability to acquire foods in socially acceptable ways’ (VicHealth, 2016)
- nutrient that is required by the body in small amounts (for example, minerals and vitamins)
- when a nutrient has been artificially added to food to increase its nutritional value
- a condition characterised by a reduced ability of the body to deliver enough oxygen to the cells due to a lack of healthy red blood cells
- nutrient any nutrient that increases the chances of developing a certain condition
- caries decay of teeth caused by a breakdown in the tissues that make up the tooth
- permissible by Muslim law, particularly in relation to how meat is slaughtered
- describes food (or premises in which food is sold, cooked, or eaten) satisfying the requirements of Jewish law
- a condition characterised by a reduction in bone mass that makes bones more likely to break and fracture
- a collection of chemical reactions that takes place in the body’s cells. Metabolism converts the fuel in the food we eat into energy.
Down
- (kJ) a unit for measuring energy intake or expenditure
- a type of fat required for optimal functioning of the body that, in excess, can lead to a range of health concerns including the blocking of the arteries (atherosclerosis). It can be ‘bad’ low-density lipoprotein (LDL) or ‘good’ high-density lipoprotein (HDL).
- membrane the outer layer of a cell that provides the structural support for the cell and allows nutrients, gases and waste into and out of the cell
- foods foods and drinks not necessary to provide the nutrients the body needs, but that may add variety. However, many of these foods are high in kilojoules and are therefore described as energy dense.
- a compound in foods that neutralises free radicals
- nutrient any nutrient that acts to protect a person from a certain condition
- connective tissue that protects and cushions the joints, and provides structure and support to various body tissues
- radicals molecules formed when oxygen is metabolised. Free radicals can damage healthy body cells and increase the risk of diseases such as cardiovascular disease and cancer.
- index (GI) a scale from 0 to 100 indicating the effect on blood glucose of foods containing carbohydrates
- nutrient that is required by the body in large amounts (for example, protein, carbohydrates, fats)
- tissue organs and tissues in the body that connect, support or surround other structures. They include skin, muscles, tendons, ligaments, collagen and organs.
- a component of blood, largely consisting of iron and protein, that transports oxygen throughout the body
- bone mass the maximum bone mass (i.e. density and strength) reached in early adulthood
- model a person whose behaviour can be emulated by others, especially by younger people
27 Clues: a compound in foods that neutralises free radicals • (kJ) a unit for measuring energy intake or expenditure • nutrient any nutrient that acts to protect a person from a certain condition • permissible by Muslim law, particularly in relation to how meat is slaughtered • caries decay of teeth caused by a breakdown in the tissues that make up the tooth • ...
Vegetables and Vegan 2015-03-06
Across
- the part of the plant we eat that also grows new plants.
- the type of vegetable in which we eat the part that is underground.
- A common stem vegetable
- the largest vegetable
- People who believe land could be better use for the human population become vegetarians for this reason.
- an example of a flower vegetable
- Some religions support vegetarianism because of their _________ for living things.
- An ovo-vegetarian includes this food type in their diet.
- A large underground stem
- easts foods that will not kill the plant (squash is ok but a carrot is not).
Down
- A pescatarian may or may not include this in their diet.
- Vegetarian foods are usually ______ than animal foods.
- This bulb vegetable tastes great on pizza!
- Avoids ALL animal products, food and clothing. It is less of a diet and more of a lifestyle.
- (2words)may include fish or poultry in the diet but no red meat.
- Vegans get many of their nutrients from ______ cereals.
- (2words)does not eat food heated above 115 degrees.
- our mom called them a weed but it turns out they are pretty nutritious!
- Vegetarians live an average ________ years longer.
19 Clues: the largest vegetable • A common stem vegetable • A large underground stem • an example of a flower vegetable • This bulb vegetable tastes great on pizza! • Vegetarians live an average ________ years longer. • (2words)does not eat food heated above 115 degrees. • Vegetarian foods are usually ______ than animal foods. • ...
How to Properly Thaw Foods 2024-03-24
Across
- method of thawing foods that requires food to be cooked immediately after thawing (very common household kitchen appliance).
- temperature that TCS foods need to be kept at or below to avoid pathogen growth.
- longest method of cooling using a cooler, holding the foods in an environment of 41℉ or below.
- thawing method that is the quickest and most direct heat is applied (such as a grill).
- gradual thawing of frozen food to prep it for deep frying.
- packaging that frozen fish are typically kept or delivered in.
Down
- temperature that water needs to be at or below for running water method of thawing.
- process of taking foods from a frozen state to a ready-to-cook phase.
- method of thawing foods using drinkable water.
9 Clues: method of thawing foods using drinkable water. • gradual thawing of frozen food to prep it for deep frying. • packaging that frozen fish are typically kept or delivered in. • process of taking foods from a frozen state to a ready-to-cook phase. • temperature that TCS foods need to be kept at or below to avoid pathogen growth. • ...
Junior Kick Off 2015-02-08
Across
- The name for sugary and starchy foods
- You should do this as it is fun and keeps you healthy
- You need to clean these after eating or drinking sugary foods or drinks
- This is what a blood sugar level of 3 mmol per litre would be
- When your body does not produce enough insulin to keep you healthy
- What you take to help you to keep your blood sugar level healthy
Down
- You get this from sugars and it helps you to move around
- lettuce, cabbage, celery and spinach are examples of this group of foods
- This is when your blood sugar level is very low and you feel ill
- You need to eat these to help you to build muscle
- Fried foods contain a lot of these and you should not eat too much
11 Clues: The name for sugary and starchy foods • You need to eat these to help you to build muscle • You should do this as it is fun and keeps you healthy • You get this from sugars and it helps you to move around • This is what a blood sugar level of 3 mmol per litre would be • This is when your blood sugar level is very low and you feel ill • ...
sports nutritionist 2016-08-25
Across
- you and your nutritionist set _______.
- nutritionist help athletes lose or gain _______.
- you must keep your body _______.
- nutritionist help ___________ of the athlete.
- to help someone or something.
- green foods that are good for You.
- sports nutritionist are on all ______ of sports.
- necessary food.
- you always want to be ______.
- H2O
Down
- athletes lay
- football players eat meals to _____ or maintain weight.
- something you eat is called.
- sports nutritionist work with all kinds of _______.
- restriction from foods.
- wrestlers work out to ______ weight,
- athletes even need nutritionist.
- amino acids.
- you must go to _______ to become a sport nutritionist.
- having a nutritionis can help ______ benefit your team.
- just like a car your body needs_____.
21 Clues: H2O • athletes lay • amino acids. • necessary food. • restriction from foods. • something you eat is called. • to help someone or something. • you always want to be ______. • you must keep your body _______. • athletes even need nutritionist. • green foods that are good for You. • wrestlers work out to ______ weight, • just like a car your body needs_____. • ...
Kitchen safety 2018-03-08
Across
- Tie it back
- A cleaning supply
- The opposite of dirty
- You keep food in this
- Contains protein
- "Chop those carrots and not your..."
- A product from cows
- Tropical foods
- A appliance used to cook food
- A bubble making cleaning supply
- Cut food on this instead of your counter
- Not to be in danger
- 'Chop, chop'
Down
- A way of cleaning something
- You can fry things in this
- When two foods cross path
- Not a fruit but a...
- Don't use this to clean your dishes
- A cleaning supply
- Before the french fry
- You can boil water in this
- A nutrient you can get by eating eggs and meat.
- Can be put out with an extinguisher
23 Clues: Tie it back • 'Chop, chop' • Tropical foods • Contains protein • A cleaning supply • A cleaning supply • A product from cows • Not to be in danger • Not a fruit but a... • The opposite of dirty • You keep food in this • Before the french fry • When two foods cross path • You can fry things in this • You can boil water in this • A way of cleaning something • A appliance used to cook food • ...
Prebiotic Foods-Probiotic Foods 2024-07-02
Across
- A fibrous vegetable that promotes gut health
- A type of cheese with live cultures
- A type of onion known for its prebiotic properties
- A fermented cabbage dish
- A whole grain that supports gut bacteria
Down
- A fiber-rich food that feeds gut bacteria
- A fermented tea drink
- A fermented milk product
- A root vegetable that is prebiotic
- A type of yogurt with live cultures
10 Clues: A fermented tea drink • A fermented milk product • A fermented cabbage dish • A root vegetable that is prebiotic • A type of cheese with live cultures • A type of yogurt with live cultures • A whole grain that supports gut bacteria • A fiber-rich food that feeds gut bacteria • A fibrous vegetable that promotes gut health • A type of onion known for its prebiotic properties
BSchmidt Protein 2017-01-23
Across
- Chemical process that turns vegetable oils to solids
- Sugars with single unit chemical structure
- Carbohydrates with complicated structures
- Lipoprotein that takes cholesterol from liver to where needed in the body; can accumulate too much; considered "bad" cholesterol
- Green pigment in plants; must be present for photosynthesis to occur
- Lipoprotein that picks up cholesterol and takes it back to liver for excretion; "good" cholesterol
- Plant proteins that lack at least one essential amino acid
- Chemical building blocks of proteins that link together in many arrangements
- Plant materials that are eaten but can't be digested by human enymes
- Chemical structures that make up fats
Down
- Simple carbs chemically formed from plants
- Chemical process by which plants make carbs
- nutrient that is a person's main source of energy; found mostly in plant foods
- Fat-like substance in all body cells; needed for many essential body processes
- Amino acids that the body needs but cannot provide; obtained from foods
- Protein with globular shape; transports oxygen in blood to all body cells
- Chemical "packages" that transport fatty acids through blood stream
- Sugars extracted from plants and used to sweeten foods
- Formed when plants combine single glucose units into more complicated chemical structures
19 Clues: Chemical structures that make up fats • Carbohydrates with complicated structures • Simple carbs chemically formed from plants • Sugars with single unit chemical structure • Chemical process by which plants make carbs • Chemical process that turns vegetable oils to solids • Sugars extracted from plants and used to sweeten foods • ...
TASK 4 2022-11-18
Across
- Chemicals that are put into foods to preserve the shelf life
- When soil is destroyed by non-native plants and animals
- Varieties of grain foods that are planted to eat
- When chemicals are released into the air, soil or waterways and are destructive
- When grains are collected after they have grown
- When ingredients are changed, removed or added to change the sensory properties of the food item
- A manner in which food is stored at cool temperatures to prevent bacterial growth
Down
- What we need to eat to live
- How food gets delivered
- A type of processing that uses a sharp object to change the shape of foods
- When food is thrown out
- What we need to protect to ensure we still have it in the future
- How food does not travel too far
- A type of processing that cleans food
- A type of transport that delivers food through the air
- How food is contained to protect it from microorganism growth
- When seeds are planted to grow food
- A type of transport that delivers food over the sea
- The financial system that is impacted by cost of producing, processing, transporting and consuming food
19 Clues: How food gets delivered • When food is thrown out • What we need to eat to live • How food does not travel too far • When seeds are planted to grow food • A type of processing that cleans food • When grains are collected after they have grown • Varieties of grain foods that are planted to eat • A type of transport that delivers food over the sea • ...
Nutrients Puzzle 2022-11-18
Across
- a natural desire to satisfy a bodily need
- substance that provides nourishment essential for growth
- mineral needed for healthy teeth, bones, and other body tissues
- rich in vitamins, minerals and other nutrients important for health
- fats found in processed foods
- Starches and sugars found in foods that provide your body's main source of energy
- helps to restore fluids lost through metabolism, breathing, sweating, and the removal of waste waste matter discharged from the body
- a medical condition in which the bones become brittle and fragile
Down
- needed for the body to function properly
- elements in foods that our bodies need to develop and function normally
- improves blood cholesterol levels, ease inflammation,etc
- fat-like substance that's found in all the cells in your body
- A nutrient that the body needs in small amounts to function and stay healthy
- a mineral that the body needs for growth and development
- a type of nutrient that you get from your diet
- the ability to do work
- a type of dietary fat
- process that occures within a living organism in order to maintain life
- a feeling of discomfort or weakness caused by lack of food
19 Clues: a type of dietary fat • the ability to do work • fats found in processed foods • needed for the body to function properly • a natural desire to satisfy a bodily need • a type of nutrient that you get from your diet • improves blood cholesterol levels, ease inflammation,etc • substance that provides nourishment essential for growth • ...
Key Vocab: To Look For or Not To Look For 2024-05-10
Across
- slimy substances used to lubricate and protect linings of organs
- used to reduce inflammation in the body
- state of being resistant to a particular infectious disease
- the microorganisms in a particular environment
- foods/supplements containing live organisms intended to improve the good bacteria in the body
- foods (typically high fiber) that act as food for human microflora
- officially or legally prohibited
- inorganic substances needed to aid your body's functions
- protective agents that scavenge free radicals from the cells to prevent/reduce the damage caused by oxidation
- indigestible part of plants; aids in feeling full, improves metabolism, prevents constipation
Down
- describing foods with many additives; manipulated food
- organic substances needed to aid your body's functions
- mineral that the body needs for growth/development; used to make hemoglobin and hormones
- macromolecule made of amino acids; good for healing and feeling full
- body's immune system's response to irritants
- substances added to something in small quantities for purposes like flavor enhancement or preservation
- long-developing syndrome that lasts for an extended period of time
- nutrient used for your immune system/metabolism function; important to would healing and sense of taste/smell
- conditions that are sudden in onset
19 Clues: officially or legally prohibited • conditions that are sudden in onset • used to reduce inflammation in the body • body's immune system's response to irritants • the microorganisms in a particular environment • describing foods with many additives; manipulated food • organic substances needed to aid your body's functions • ...
Essential Nutrients Review 2021-11-10
Across
- The type of fat that raises overall cholesterol.
- Carbohydrates, Proteins, Lipids, Vitamins, Minerals and Water are the essential...
- The type of protein found in foods like red meat and soy foods (beans, tofu).
- number of essential amino acids.
- Fiber assists with this bodily function.
- drinking a good amount of water prevents daily...
- What Vitamin K helps blood do.
- Deficiency in Iron causes this condition.
- The bad "loser Cholesterol.
- The building blocks of proteins.
- The part of the egg that contains vitamin D.
- The vitamins that are eliminated in our body through urination.
- Needed in small amounts in the body include iron and calcium.
- Water regulate the body's....
- Found in fruits and other sugary type foods these break down easily in the body.
- The body's main source of energy.
- Also called fats have many functions in our body.
- the type of amino acids that our body makes.
- The best kind of grain to eat (half grains should be this.)
- The most important of the essential nutrients.
- The non dietary food source for vitamin D.
- Helps to build and repair muscle tissues in the body.
Down
- The type of fat that raises HDL levels and lowers LDL levels.
- Number of my plate food groups.
- The four fat soluble vitamins (think about our memory phrase we use.)
- Simple carbohydrates provide this type of energy.
- what gets clogged up when there is too much cholesterol in the body.
- What vitamin A helps to improve.
- the number of total amino acids.
- The type of fat that lowers total cholesterol.
- The good "hero" cholesterol.
- A protein created from a complete and incomplete protein.
- Found in whole grain foods take much longer to digest.
- number of essential nutrients.
- Eat fruits and vegetables in a variety of ......
- Osteoporosis is caused by deficiency of this mineral.
- found in fried foods lowers HDL cholesterol.
- We need 3 cups of this nutrient a day.
- The type of protein found in whole grains.
- Complex carbohydrates provide this type of energy (long lasting).
- Substances that help to hold body functions together examples include A,B and C.
- How much of your plate should be fruits/vegetables.
42 Clues: The bad "loser Cholesterol. • The good "hero" cholesterol. • Water regulate the body's.... • What Vitamin K helps blood do. • number of essential nutrients. • Number of my plate food groups. • What vitamin A helps to improve. • the number of total amino acids. • number of essential amino acids. • The building blocks of proteins. • The body's main source of energy. • ...
New Hire Review 2023-04-03
Across
- Sourced for __________ supports workers, communities, and the environment.
- How long is an unpaid meal period?
- Culture __________ is our annual survey empowering you to give feedback on our culture and your experience as a Whole Foods Market Team Member.
- __________ Planet, __________ Kids, and __________ Cities are three of our foundations.
- At Whole Foods Market, our Higher Purpose is to __________ People and the Planet.
- Team Members vote and Whole Foods Market gives to our local communities describes our Store __________ Program.
- What is our mentorship program called?
- Schedules are posted __________ weeks in advance.
- The Job __________ is an annual self-assessment which is a written reflection of the past year, where you can highlight any successes, areas of opportunity, feedback received, and progress made on goals set at the beginning of the year.
- Hepatitis A, E.Coli, Norovirus, Salmonella, and Shigella are all forms of this type of illness, which if diagnosed, Team Members are required to stay out of work system-free for no less than 24 hours.
- Team Members who anticipate that they will be calling out sick for work must report to their Team Leader (or Shift Leader) __________ hours prior to the beginning of their shift.
- The Culture __________ Program is designed to engage Team Members in ensuring our culture is alive and growing.
Down
- Where can you find our company's personalized news, information, and your digital team member discount card can be viewed on its mobile app?
- Wearing a name badge, appropriate uniform, non-slip shoes, and personal hygiene are all examples within our __________ code policy.
- __________ is Wellesley's Store Trainer, Culture Champion Ambassador, and your new best friend!
- In 2003, Whole Foods Market becomes America's First National Certified __________ Grocer.
- Where do you go to view and manage your Pay, Time Off, Contact Information, Personal Information, Service Hours, Policies and more?
- The original Whole Foods Market, opened on __________ 20, 1980, with 10,500 square feet and a staff of 19.
- 5 points in 30 days = __________ Notice.
- On what holiday in 1981, did a flood damage our Austin store's inventory and equipment totaling about $400,000.
- __________ Mackey is our founder and Jason Buechel is our current CEO.
- What is our scheduling and time-keeping tool?
22 Clues: How long is an unpaid meal period? • What is our mentorship program called? • 5 points in 30 days = __________ Notice. • What is our scheduling and time-keeping tool? • Schedules are posted __________ weeks in advance. • __________ Mackey is our founder and Jason Buechel is our current CEO. • Sourced for __________ supports workers, communities, and the environment. • ...
Iron Deficiency Anemia Nutrition Therapy 2026-03-12
Across
- A green leafy vegetable containing iron and other nutrients helpful in anemia.
- A vegetable containing iron and vitamin C that supports anemia treatment
- The process by which nutrients like iron enter the bloodstream from the intestine.
- Seeds rich in iron that can be included in diets for anemia.
- A pulse rich in iron and protein commonly included in anemia diets
- Grain products that are often fortified with iron to prevent deficiency.
- Plant foods such as beans, peas, and lentils that provide iron and protein
- A highly absorbable form of iron found in animal foods like meat, poultry, and fish.
- An essential mineral required for the production of hemoglobin and prevention of anemia
- A nutrient needed for growth, repair, and formation of hemoglobin.
- A hormone that regulates iron balance and absorption in the body.
- A citrus fruit rich in vitamin C that helps increase iron absorption
- A type of iron found in plant foods such as legumes, grains, and vegetables.
- A good source of heme iron and protein beneficial in anemia nutrition therapy.
Down
- Dried grapes that contain iron and are often recommended in iron-rich diets
- A diet that includes foods high in iron to treat or prevent iron deficiency anemia.
- A vitamin essential for red blood cell formation and prevention of anemia.
- Cells that contain hemoglobin and transport oxygen throughout the body.
- A B-vitamin necessary for red blood cell production and prevention of anemia.
- The iron-containing protein in red blood cells that carries oxygen to tissues.
- A beverage containing tannins that can reduce iron absorption when taken with meals
- An organ meat that is one of the richest dietary sources of iron
- A protein that stores iron in the body and releases it when needed
- A vitamin that enhances the absorption of non-heme iron from plant foods
- A fruit containing iron and antioxidants often recommended in anemia diets.
- A nut containing iron and other nutrients beneficial for health.
- A compound found in tea and coffee that reduces iron absorption
- A condition in which hemoglobin levels in the blood are lower than normal.
- An animal food source rich in highly absorbable heme iron
- A form of iron used in supplements such as ferrous sulfate to treat anemia.
30 Clues: An animal food source rich in highly absorbable heme iron • Seeds rich in iron that can be included in diets for anemia. • A compound found in tea and coffee that reduces iron absorption • An organ meat that is one of the richest dietary sources of iron • A nut containing iron and other nutrients beneficial for health. • ...
comida crossword by phoebe 2022-04-12
Across
- often served warm on rainy days
- fruit that comes in bunches
- can be turned into a very popular condiment
- comes from an animal that lives in the ocean
- the common base for many latin american foods
- a mix of different vegetables
- most pure form of dairy
- shiny red fruit
- food that came from killing an animal
Down
- berry with seeds on the outside
- starchy vegetable used for many different dishes
- to eat
- type of dairy made from curdled milk
- this vegetable may make you cry
- common food made from wheat and yeasts
- the most common drink
- to drink
- most common spice
- fruit that has the same name as a color
- used to sweeten foods
20 Clues: to eat • to drink • shiny red fruit • most common spice • the most common drink • used to sweeten foods • most pure form of dairy • fruit that comes in bunches • a mix of different vegetables • berry with seeds on the outside • often served warm on rainy days • this vegetable may make you cry • type of dairy made from curdled milk • food that came from killing an animal • ...
Vegetables 2024-03-15
Across
- Long and green
- Green and disliked by many
- Makes you cry
- White and scares vampires away
- Orange and has green at the top
- Can be redish-purple or white
- Orange with lots of seeds,used on a halloween
- Red and is the most used vegetable
- Crunchy and green
Down
- Comes in 3 different colours
- Red/Purple is quite bland
- White and has green leaves
- White,brown and black,is a fungus
- Green and looks like a tree
- Yellow and used in many foods and drinks
- Purple with green at the top
- Green and small,grows in pods
- Green and has lots of water
- Spicy
- Starchy and used in many foods
20 Clues: Spicy • Makes you cry • Long and green • Crunchy and green • Red/Purple is quite bland • White and has green leaves • Green and disliked by many • Green and looks like a tree • Green and has lots of water • Comes in 3 different colours • Purple with green at the top • Green and small,grows in pods • Can be redish-purple or white • White and scares vampires away • ...
THINGS FOUND IN THE KITCHEN 2023-05-31
Across
- CUP Used for precise measuring of ingredients
- Protective garment worn while cooking
- dish for serving foodCUP Holds liquids for drinking
- Shreds or grates cheese and other foods
- Mixes and purees ingredients
- Used for holding food
- Toasts bread and other foods
- Heats up food quickly
- Used for cutting and slicing
Down
- Used for mixing and beating ingredients
- Keeps food cold
- Removes skin from fruits and vegetables
- Used for gripping and serving food
- Container for holding and pouring liquids
- Transparent container for drinking
- Contains recipes and cooking instructions
- Larger than a pan, used for boiling or stewing
- Used for stirring and serving
- Extracts juice from fruits and vegetables
- Heats up food
20 Clues: Heats up food • Keeps food cold • Used for holding food • Heats up food quickly • Mixes and purees ingredients • Toasts bread and other foods • Used for cutting and slicing • Used for stirring and serving • Used for gripping and serving food • Transparent container for drinking • Protective garment worn while cooking • Used for mixing and beating ingredients • ...
Food and Health 2016-05-28
10 Clues: a microorganism • a microorganism • protective foods • high in vitamin A • energy giving foods • body building foods • energy giving foods • disease caused by lack of vitamin D • disease caused by lack of vitamin C • disease caused by lack of vitamin iodine
Chp. 16 2016-02-22
Across
- Additives to help products retain moisture
- Generally recognized as safe.
- Substances added to food to prevent or slow spoilage and maintain natural colors and flavors.
- Chemicals that speed the aging process and whiten flower
- Parts of food products that are generally recognized as safe
- The zone between using an additive is safe.
- The 3000 additives approved for use in foods.
- A substance added to a food to cause a desired positive change in the products characteristics
- Bars any additive found to cause cancer in animals or people
- Use to keep powder and crystalline ingredients from caking
Down
- Gets into foods unintentionally. EX: When milk is in a wax container some of the wax mixes into the milk
- Preservatives that prevent microbe growth
- Added on purpose. Used to give foods specific characteristics
- An additive that alters or stabilizes the pH of a mixture.
- Produced by combining an organic acid and an alcohol
- Salts that have sulfer
16 Clues: Salts that have sulfer • Generally recognized as safe. • Preservatives that prevent microbe growth • Additives to help products retain moisture • The zone between using an additive is safe. • The 3000 additives approved for use in foods. • Produced by combining an organic acid and an alcohol • Chemicals that speed the aging process and whiten flower • ...
UNIT 6. FOOD 2026-04-28
Across
- Foods that have a lot of fat.
- Foods that have lot of sugar.
- A kind of hard hat that protects the head.
- A piece of equipment you wear around your knees to protect them when you are doing certain sports, e.g. skateboarding.
- Something you wear to protect yourself from falling or being hurt.
- Type of fizzy drink, very popular and has a lot of sugar.
- A piece of cloth that is attached to a person to make them fall slowly and safely when they are dropped from an airplane.
Down
- A jacket, without sleeves, that is filled with air, and help you float if you fall in water.
- Food that is bad for you.
- Drinks that have sugar.
- Sweet cake like baked goods.
- A pair of glasses that fit closely to the face to protect the eyes.
- Type of pastry, has a lot of sugar, fried.
- Type of crisp, salty.
- Type of food usually found in fast food restaurants.
- Foods that have a lot of salt.
16 Clues: Type of crisp, salty. • Drinks that have sugar. • Food that is bad for you. • Sweet cake like baked goods. • Foods that have a lot of fat. • Foods that have lot of sugar. • Foods that have a lot of salt. • A kind of hard hat that protects the head. • Type of pastry, has a lot of sugar, fried. • Type of food usually found in fast food restaurants. • ...
Healthy Food 2023-07-06
Across
- Foods that do not contain gluten, a protein found in wheat, barley, and rye, suitable for individuals with gluten intolerance.
- grains Foods made from grains like wheat, oats, or rice that have not been refined, retaining their nutrients and fiber.
- products Foods made from milk, such as cheese, yogurt, and milk itself, that are a good source of calcium for strong bones and teeth.
- Hard-shelled fruits that contain a kernel, such as almonds, walnuts, or peanuts, which are a good source of healthy fats.
- A nutrient that helps build and repair body tissues and is found in foods like meat, eggs, beans, and nuts.
Down
- Plants that produce edible seeds, such as beans, lentils, and chickpeas, which are high in fiber and protein.
- Nutrient-rich foods that are particularly beneficial for health, such as spinach, blueberries, or quinoa.
- Edible plants that are consumed as part of a healthy diet, providing essential nutrients and vitamins.
- Aquatic creatures that are consumed as food, such as salmon or tuna, which are rich in omega-3 fatty acids for brain health.
- Foods that are produced without the use of synthetic fertilizers, pesticides, or genetically modified organisms (GMOs).
10 Clues: Edible plants that are consumed as part of a healthy diet, providing essential nutrients and vitamins. • Nutrient-rich foods that are particularly beneficial for health, such as spinach, blueberries, or quinoa. • A nutrient that helps build and repair body tissues and is found in foods like meat, eggs, beans, and nuts. • ...
Miss Smith's Judaism Crossword :-) 2017-02-09
Across
- what do Jews do to their meat?
- special candle holder
- symbol of Judaism
- 'The Festival of unleavened Bread'
- Jewish leader
- literally means dedication
- the name of the people freed from slavery
- when the Jews left Egypt
- foods that are not fit to be eaten by Jews
Down
- Grew up as a prince in Egypt
- skull cap
- meal eaten at the start of Passover
- the Holy Book
- a potato pancake
- a group who fought to take the Temple in Jerusalem back
- the ten what?
- table at the front of a synagogue
- type of animal not allowed to be eaten
- the founder of Judaism
- the place of worship
- foods that are fit to be eaten by Jews
21 Clues: skull cap • the Holy Book • the ten what? • Jewish leader • a potato pancake • symbol of Judaism • the place of worship • special candle holder • the founder of Judaism • when the Jews left Egypt • literally means dedication • Grew up as a prince in Egypt • what do Jews do to their meat? • table at the front of a synagogue • 'The Festival of unleavened Bread' • ...
Nutrients 2021-10-21
Across
- Material lacking real value or substance
- The act of nourishing or nursing; tender care
- Poor nutrition because of lack of diet
- The action of ingesting or consuming something orally
- Lack of nutrition
- An edible substance that provides nourishment
- process of becoming less active or severe
- The foods served
- Food supplies; Provisions
- program or plan of special or limted eating of foods
- Something edible, a comestible
Down
- Nourishment, Nutrition
- The study of nutrition as it relates to health
- Material that feeds fire
- that nourishes; food
- Slang for food
- Something fit to be eaten
- The usual kind of diet
- the opposite of nutrition, the failure of nutrition
- Healthy Nutrition
20 Clues: Slang for food • The foods served • Lack of nutrition • Healthy Nutrition • that nourishes; food • Nourishment, Nutrition • The usual kind of diet • Material that feeds fire • Something fit to be eaten • Food supplies; Provisions • Something edible, a comestible • Poor nutrition because of lack of diet • Material lacking real value or substance • ...
Nutrients 2023-04-13
Across
- Material lacking real value or substance
- The act of nourishing or nursing; tender care
- Poor nutrition because of lack of diet
- The action of ingesting or consuming something orally
- Lack of nutrition
- An edible substance that provides nourishment
- process of becoming less active or severe
- The foods served
- Food supplies; Provisions
- program or plan of special or limted eating of foods
- Something edible, a comestible
Down
- Nourishment, Nutrition
- The study of nutrition as it relates to health
- Material that feeds fire
- that nourishes; food
- Slang for food
- Something fit to be eaten
- The usual kind of diet
- the opposite of nutrition, the failure of nutrition
- Healthy Nutrition
20 Clues: Slang for food • The foods served • Lack of nutrition • Healthy Nutrition • that nourishes; food • Nourishment, Nutrition • The usual kind of diet • Material that feeds fire • Something fit to be eaten • Food supplies; Provisions • Something edible, a comestible • Poor nutrition because of lack of diet • Material lacking real value or substance • ...
Nutrition 2025-01-10
Across
- Digestive tract contractions.
- Supplements with many vitamins.
- Pain around the stomach.
- Proteins, fats, and carbohydrates.
- High blood sugar.
- Low blood sugar.
- Low potassium levels.
- Obsession with healthy eating.
- Partially solid foods.
- Fat behind the abdominal cavity.
- Deficiency in essential nutrients.
- Adrenal glands above the kidneys.
Down
- Lack of appetite.
- Unhealthy fats in processed foods.
- After a meal.
- Slow eating.
- Nutritional enrichment.
- Few-molecule carbohydrates.
- Body symmetry in anatomy.
- Diet-based treatment.
- Complex carbohydrates.
- Indigestion.
- Chemical processes in the body.
- Hormone-secreting glands.
- Essential vitamins and minerals.
- Fast eating.
- High calcium levels.
- Food promoting gut bacteria.
- Enzymes from external sources.
- Duct-secreting glands.
30 Clues: Slow eating. • Indigestion. • Fast eating. • After a meal. • Low blood sugar. • Lack of appetite. • High blood sugar. • High calcium levels. • Diet-based treatment. • Low potassium levels. • Complex carbohydrates. • Partially solid foods. • Duct-secreting glands. • Nutritional enrichment. • Pain around the stomach. • Body symmetry in anatomy. • Hormone-secreting glands. • ...
Omnivores 2024-08-04
Across
- A small mammal known for its long ears and plant-based diet.
- A species capable of consuming both plant and animal products.
- A rodent known for eating a wide range of foods.
- Description
- A wild animal with antlers that feeds on leaves, twigs, and grasses.
- A domesticated bird that eats seeds, insects, and small animals.
- A domesticated animal known for eating a wide variety of foods.
- A small mammal that eats fruits, insects, and small animals.
Down
- A large mammal that eats both plants and animals.
- A reptile that eats plants, insects, and small fish.
- A large domesticated animal that eats grass and other plants.
- A large domesticated animal known for eating hay and grass.
- A nocturnal mammal known for its dexterous paws and varied diet.
- A bird known for its intelligence and omnivorous diet.
- The tallest land animal, known for
- A domesticated animal that can eat both meat and plant-based foods.
16 Clues: Description • The tallest land animal, known for • A rodent known for eating a wide range of foods. • A large mammal that eats both plants and animals. • A reptile that eats plants, insects, and small fish. • A bird known for its intelligence and omnivorous diet. • A large domesticated animal known for eating hay and grass. • ...
German Baking Crossword 2022-02-28
Across
- ingredient that makes it thicker
- ingredient that makes things sweet
- an object you put ingredients in
- to bake
- baked good usually has a filling of jam or chocolate
- how to describe yummy foods
Down
- main ingredient of brownies
- what cows produce
- how to combine ingredients
- what you can buy from a bakery
- object to mix ingredient
- what Santa has with milk at Christmas
- how to describe good tasting foods
- comes from chickens
14 Clues: to bake • what cows produce • comes from chickens • object to mix ingredient • how to combine ingredients • main ingredient of brownies • how to describe yummy foods • what you can buy from a bakery • ingredient that makes it thicker • an object you put ingredients in • ingredient that makes things sweet • how to describe good tasting foods • what Santa has with milk at Christmas • ...
Carbs 2023-01-18
Across
- The process of bread rising
- Gives you energy
- Another word for beans
- Is table sugar
- Makes the bread rise
- _____ your teeth after eating foods with sugar
- Eat beans several times a ______
Down
- Carbs that are quick sugar
- Carbs that are better for you
- Comes from fruits and vegetables
- Milk Sugar
- The type of rice that has the most fiber
- Sugar comes from sugar cane or sugar _______
- These types of foods have complex carbs
14 Clues: Milk Sugar • Is table sugar • Gives you energy • Makes the bread rise • Another word for beans • Carbs that are quick sugar • The process of bread rising • Carbs that are better for you • Comes from fruits and vegetables • Eat beans several times a ______ • These types of foods have complex carbs • The type of rice that has the most fiber • ...
Spanish foods puzzle 2020-12-08
23 Clues: - Ham • - Meat • - Tuna • - Rice • - Fruit • - Lemon • - Salad • - salsa • - Dinner • - Cereal • - cheese • - Tomato • - potato • - Spinach • - sandwich • - Brocolli • - Ice Cream • - Chocolate • - Vegetables • almuerzo - Lunch • - Caramel Custard • desayuno - Breakfast • fritas - French Fries
foods and drinks 2022-07-18
40 Clues: 罐 • 杯 • 汤 • 唔 • 肉 • 茶 • 可乐 • 面包 • 饺子 • 希望 • 担心 • 果汁 • 应该 • 甜品 • 牛奶 • 热的 • 面条 • 蔬菜 • 冷的 • 咖啡 • 瓶子 • 西红柿 • 两者都 • 汉堡包 • 三明治 • 主要的 • 玻璃杯 • 马铃薯 • 巧克力 • 米,饭 • 炸薯条 • 每一个人 • 蛋,鸡蛋 • 菜,课程 • 喝,饮料 • 欣赏,喜欢 • 某事,某物 • 开始,出发 • 确信,肯定的 • 前菜,第一道菜
Spanish Vocab-Foods 2022-12-13
25 Clues: Tea • Egg • Ham • Milk • Fish • Toast • Bacon • Salad • Fruit • Sugar • Bread • Juice • Cereal • Turkey • Grapes • Cheese • Butter • Sandwich • Drink/Pop • Strawberries • I prefer bacon • You prefer cheese • We prefer potatoes • He/she prefers meat • They/you guys prefer dessert
Dinner foods pt2 2022-12-22
Across
- to be healthy
- to be spicy
- to eat
- to be(permanent)
- to be(temporary)
- to buy
- i feel like eating dinner
- to be horrible
- i feel like
- to be cold
- to cook
- im thirsty
- to sell
- to be bad
- to order
- to prepare
Down
- what do you want to do
- to be sweet(esta)
- to be salty
- to share
- to be sour
- to be hot
- I'm hungry
- to be nutritious
- snack
- to be tasty
- to drink
- to be good
- to serve
29 Clues: snack • to eat • to buy • to cook • to sell • to share • to drink • to serve • to order • to be hot • to be bad • to be sour • I'm hungry • to be cold • im thirsty • to be good • to prepare • to be salty • to be spicy • i feel like • to be tasty • to be healthy • to be horrible • to be(permanent) • to be(temporary) • to be nutritious • to be sweet(esta) • what do you want to do • i feel like eating dinner
Spanish foods & drinks 2020-06-03
Across
- hot dog
- steak
- banana
- potato
- onion
- breakfast
- rice
- coffee
- waffle
- cake, pie
- pancakes
- green beans
- cookies
- mushroom
- fish
- dinner
- soda
- orange
- lunch
- french fries
- pineapple
- hamburger
- pear
- ice cream
- lobster
- iced tea
- apple
- pie, cake
- noodles, pasta
- orange juice
- peas
- drinks
- cereal
Down
- toast
- salad
- sub
- soup
- dessert
- sausage
- bacon
- vegetables
- strawberry
- egg
- milk
- lemon
- grapes
- chops
- yogurt
- watermelon
- water
- tomato
- carrot
- corn
- fruit
- potato
- tea
- flan
- spaghetti
- sandwich
- melon
- toast
- broccoli
62 Clues: sub • egg • tea • soup • rice • milk • fish • soda • corn • pear • flan • peas • toast • salad • steak • onion • bacon • lemon • chops • water • lunch • fruit • apple • melon • toast • banana • potato • coffee • waffle • grapes • dinner • yogurt • orange • tomato • carrot • potato • drinks • cereal • hot dog • dessert • sausage • cookies • lobster • pancakes • mushroom • iced tea • sandwich • broccoli • breakfast • cake, pie • pineapple • hamburger • ice cream • spaghetti • pie, cake • vegetables • strawberry • ...
2.02 foods vocabulary 2020-10-11
Across
- instance of a person becoming ill from food
- the range that is above 41°F and below 135°F where bacteria grows the fastest
- symptoms or diagnosis dictate that food handler can’t work in food establishment
- processed food that has undergone temperature treatments, processing and packaging by a government-inspected facility
- symptoms dictate that food handler can’t work with or around food
- a surface of equipment or a utensil with which food normally comes into contact or from which food may drain
- anything that could cause harm to consumers
- when an allergen is unintentionally transferred from a food containing an allergen to a food that does not contain the allergen
- reduces the number of disease-causing microorganisms on equipment and utensils to acceptable public health levels
- period of time sanitizer must be in contact with a surface to work properly
Down
- temperature in the last place of the food to be heated
- inability to digest chemicals in food that leads to uncomfortable symptoms
- heat or chemical that destroys pathogenic microorganisms to safe levels
- microorganisms that cause disease
- when food is left in the temperature danger zone for an extended period of time
- any surface touched by clean or dirty hands
- foods that can be consumed without preparation or treatment
- is the transfer of a harmful substance from one food item to another, usually from raw to cooked or ready-to-eat food
- a food that requires strict control of time and temperature to limit bacterial growth
- symptoms have cleared so food handler is approved to work
- an abnormal immune response to proteins in food
- is the presence of substances in food that can be harmful to humans
22 Clues: microorganisms that cause disease • instance of a person becoming ill from food • any surface touched by clean or dirty hands • anything that could cause harm to consumers • an abnormal immune response to proteins in food • temperature in the last place of the food to be heated • symptoms have cleared so food handler is approved to work • ...
Foods and Meals 2020-10-16
25 Clues: now • for • to buy • to eat • I like • the egg • the soup • to share • to drink • the milk • you like • the lunch • the bread • to prepare • the yogurt • the cereal • the dinner • I like more • I don't like • the breakfast • it's important • you don't like • the orange juice • the food/the meal • it's not important
Foods Crossword Puzzle 2020-09-23
Across
- When measuring ingredients, it means filling measuring tool to a rounded level above the top
- To lightly sprinkle the surface of a food with crumbs, flour, or sugar
- To change food from a solid to a liquid by applying heat
- To beat solid fat & sugar with a wooden spoon or electric mixer until smooth, light, and creamy
- To separate solid from liquid materials by pouring the mixture through a strainer or sieve
- To make clean and hygienic
- To reduce food into small pieces by pressing and rubbing it against the “teeth” of a grater
- To broil over hot coals or on a griddle
- To cause a solid food to turn into or become part of a liquid
- To leave an opening in the covering of a food through which steam can escape
Down
- to stir or mix ingredients until they are thoroughly combined and smooth
- To cook food in liquid that is just below the boiling point
- To lightly mix ingredients by tumbling them with tongs or a large fork and spoon
- To turn on an appliance or oven to a desired temperature about 5-10 minutes before food is to be placed in it
- To cook uncovered under direct heat
- To cut food into small, equal size squares about ¼ to ⅛ inch in size
- To cut or break food into long, thin strips by using a knife, fork, or grater
- To cut food into large, thick or thin flat pieces with a slicing knife.Use a sawing motion while gently pressing the knife down
- To remove excess off the top of a measuring utensil
- to mix using a spoon or wire whisk with a circular motion
20 Clues: To make clean and hygienic • To cook uncovered under direct heat • To broil over hot coals or on a griddle • To remove excess off the top of a measuring utensil • To change food from a solid to a liquid by applying heat • to mix using a spoon or wire whisk with a circular motion • To cook food in liquid that is just below the boiling point • ...
Globalization in Foods 2020-05-01
Across
- A cultivated plant that is grown as food, especially a grain, fruit, or vegetable
- A person that eats food
- Any of the foods or substances that are combined to make a particular dish
- A person's mental or physical condition
- Any of the regular occasions in a day when a reasonably large amount of food is eaten, such as breakfast, lunch, or dinner
- A style or method of cooking, especially as characteristic of a particular country, region, or establishment
- A meal eaten in the evening or at night
- The nutrient found in most grains
- A grain that is very commonly eaten in Asia
- Referring to food or cooking that incorporates elements of diverse cuisines
- The action of buying and selling goods and services
- Consume food
- Substances that people consume to maintain life and growth
- The nutrient found in many types of food including zinc, iron and potassium
- The process of interaction and integration among people, companies, and governments worldwide
- A plant or part of a plant used as food
Down
- Swallow a liquid
- Obtaining the food necessary for health and growth
- The type of nutrient found in meats
- The fleshy product of a tree or other plant that contains seed and can be eaten as food
- Animals farmed for their products, especially their meat, hide, or other organs
- Afternoon meal
- A staple food made of flour, water, and yeast or another leavening agent, mixed together and baked
- The nutrient found in vegetables and fruits including vitamin A, vitamin B and vitamin C
- A small amount of food eaten between meals
- Two liters of this is required to be consumed each day
- A person who grows crops or breeds livestock for a living
- The nutrient found in many types of fish and oils
- A strip, ring, or tube of pasta or a similar dough, typically made with egg and usually eaten with a sauce or in a soup
- Morning meal
30 Clues: Consume food • Morning meal • Afternoon meal • Swallow a liquid • A person that eats food • The nutrient found in most grains • The type of nutrient found in meats • A person's mental or physical condition • A meal eaten in the evening or at night • A plant or part of a plant used as food • A small amount of food eaten between meals • A grain that is very commonly eaten in Asia • ...
Foods and drinks 2021-01-19
21 Clues: tea • soda • cake • rice • milk • fish • toast • beans • salad • water • juice • donut • pasta • steak • coffee • cookies • chicken • sandwich • pancakes • icecream • de frango, chicken crocs
Global Foods Crossword 2021-10-01
Across
- To cook by heating in steam from boiling water
- To darken the color (typically because of burning)
- To burn or scorch surface with intense heat
- To cook in hot fat or oil
- To cut something into thin layers
- To let ingredients sit and undergo a chemical breakdown
- To cook an egg without its shell in/over boiling water
- To fry quickly in hot fat
- To cook something in an oven (no direct exposure)
- To cook something by direct exposure to heat
- A thick liquid white/yellow ingredient
- To burn the surface of something with flame
- To cook something using a grill
- To estimate the size or amount of an ingredient
- To fry food in fat or oil by covering it completely
- To cut ingredients into thin strips
Down
- Pull food and producing small pieces
- To replace an ingredient with another similar one
- Pulling foods through dry ingredients to coat them before cooking
- A sharp object for cutting
- A written form of instructions for cooking
- To improve the hardness and snap by reheating and cooling methods
- To cut food into small 3-dimensional squares
- Convert something into caramel through heating
- To cook by immersing into boiling water
- Moisten food with pan drippings
- a paste or thick liquid from cooked food ground finely
- To cut into pieces
- Separate into small lumps
- To mix ingredients
30 Clues: To cut into pieces • To mix ingredients • To cook in hot fat or oil • To fry quickly in hot fat • Separate into small lumps • A sharp object for cutting • Moisten food with pan drippings • To cook something using a grill • To cut something into thin layers • To cut ingredients into thin strips • Pull food and producing small pieces • A thick liquid white/yellow ingredient • ...
Foods 9 Crossword 2021-02-10
Across
- Used to measure dry or wet items under 50mL
- a white mineral used to season and add flavour to food
- The most versatile item in the kitchen
- Used to cool off food that comes out of the oven
- the person whos job is to clear and wipe the table and counters
- a sharp metal box with small holes (commonly used to cut cheese)
- an electrical whisk used to mix items (usually eggs)
- don’t ___ in the kitchen, instead walk carefully
- always clean up your ______
Down
- the powder used to make things rise in the oven
- the person who drys dishes and equipment
- Used to measure dry items 50 mL or more
- the machine used to bake food (under the stove)
- a cloth used to wash objects
- an object used to keep hot objects of the surface of a table
- a wooden rod used to flatten out batter for cookies
- a sharp knife used to cut fruits and vegetables
- always tie your ____ back
- don’t stick a fork in a _______
- wash all ______ and sharp objects separately
20 Clues: always tie your ____ back • always clean up your ______ • a cloth used to wash objects • don’t stick a fork in a _______ • The most versatile item in the kitchen • Used to measure dry items 50 mL or more • the person who drys dishes and equipment • Used to measure dry or wet items under 50mL • wash all ______ and sharp objects separately • ...
Foods 9 puzzle 2021-02-10
Across
- We use this to mix things
- used to mix dry ingredients
- used to mix liquid ingredients
- You use this to peel things
- I cut vegetables on this
- tie your ____ back
- You make muffins and cupcakes in this
- don’t put a fork in the __________
- white mineral use to season and add flavour to food
- You do this to dirty dishes
- clean up your ________
Down
- you use this to clean wet items
- we use this to grate cheese
- used to scrap bowls
- you put wet objects in this
- used to flip pancakes
- put ur _________ back
- always wear_____when touching hot things
- don’t ______ in the kitchen instead walk carefully
- You put hot objects on this
20 Clues: tie your ____ back • used to scrap bowls • used to flip pancakes • put ur _________ back • clean up your ________ • I cut vegetables on this • We use this to mix things • we use this to grate cheese • used to mix dry ingredients • you put wet objects in this • You use this to peel things • You do this to dirty dishes • You put hot objects on this • used to mix liquid ingredients • ...
Foods in Spanish 2021-03-04
Foods in Spanish 2021-10-25
Across
- dinner
- carrot
- watermelon
- coffee
- peas
- apple
- bread
- strawberry
- mushrooms
- banana
- chicken
- cheese
- onion
- meat
- corn
- lettuce
- soup
- milk
- pumpkin/squash
- fruit
- pear
- egg
- avocado
- sweet potato
- orange
- rice
Down
- salad
- cherry
- zucchini
- pepper
- cake
- blueberry
- juice
- beans
- celery
- sandwhich (cuban)
- spaghetti
- cookie
- dessert
- pineapple
- spinach
- tomato
- breakfast
- ice cream
- cereal
- lunch
- cucumber
- grape
- green beans
- potato
- fish
- blackberry
52 Clues: egg • cake • peas • meat • corn • soup • milk • pear • fish • rice • salad • juice • beans • apple • bread • onion • lunch • fruit • grape • cherry • pepper • dinner • carrot • coffee • celery • cookie • banana • cheese • tomato • cereal • potato • orange • dessert • chicken • spinach • lettuce • avocado • zucchini • cucumber • blueberry • spaghetti • mushrooms • pineapple • breakfast • ice cream • watermelon • strawberry • blackberry • green beans • sweet potato • pumpkin/squash • ...
Foods and Drinks 2021-05-01
Across
- a black hot drink
- bread with butter, ham, cheese and salas
- bees make it
- a white powder found in the sea used to perserve and season food
- its orrange and rabbit loves it
- list of items you need to cook a dish
- instructions on how to prepare food
- cook in an oven
- the device you usually use to warm water or something else
Down
- its yellow and is made from milk
- its made from wheat or other grains
- add this coffee or tea
- a bird which is served roasted or fried
- the flesh of cattle eaten as food
- juicy and sweet with a lot of vitamin
- cover with butter or sauce and cook in an oven or oven a fire.
- white and child loves it
- cream cold and sweet
- its used to season food and it has a strong smell
- creamy substance made from milk
20 Clues: bees make it • cook in an oven • a black hot drink • cream cold and sweet • add this coffee or tea • white and child loves it • its orrange and rabbit loves it • creamy substance made from milk • its yellow and is made from milk • the flesh of cattle eaten as food • its made from wheat or other grains • instructions on how to prepare food • juicy and sweet with a lot of vitamin • ...
Entreculturas 4 - Foods 2021-04-19
24 Clues: eggs • salt • cake • soup • steak • salad • onion • toast • beans • sugar • lunch • apple • to eat • tomato • to cook • lettuce • to drink • ice cream • vegetables • to be hungry • to be thirsty • the food/meal • hot, as in heat • hot, as in spicy
Slime Rancher Foods 2021-09-01
Across
- regular electricity
- a starter vegetables brother
- breeding meat
- found with a starter vegetable
- liquid that regrows
- hard to get fruit in the ancient ruins
- meat found in the mossy blanket
- old meat
- rare fruit found in the wilds
- cool meat found in the glass desert
- rock related pre meat
- organ shaped vegetable
- electricity that can hit multiple slimes
- cool pre meat found in the glass desert
- liquid that stops tarr
- bunched vegetable found in the indigo quarry
Down
- fruit found in the glass desert
- Pre Meat
- Other food gotten from the wilds
- food for fire slimes
- fruit found in the mossy blanket
- super rare vegetable that’s gold
- Starter Vegetable
- un added meat
- rock related meat
- shaped fruit
- pre meat found in the mossy blanket
- Starter Meat
- un added vegetable
- Starter Fruit
- electricity that can arc to multiple slimes
- old breeding meat
32 Clues: Pre Meat • old meat • shaped fruit • Starter Meat • un added meat • breeding meat • Starter Fruit • Starter Vegetable • rock related meat • old breeding meat • un added vegetable • regular electricity • liquid that regrows • food for fire slimes • rock related pre meat • organ shaped vegetable • liquid that stops tarr • a starter vegetables brother • rare fruit found in the wilds • ...
Spanish Foods #1 2021-11-11
20 Clues: eggs • lime • salt • steak • apple • fruit • bacon • lemon • clams • pepper • garlic • turkey • shrimp • grapes • cheese • chicken • watermlon • raspberries • strawberries • deer/venison
Spanish Foods #2 2021-11-11
Spanish Foods #4 2021-11-11
20 Clues: tea • milk • eggs • cake • food • wine • beer • juice • water • celery • grapes • coffee • orange • butter • spinach • cabbage • blackberry • grape juice • orange juice • pork sausage
FNAF #3 Foods 2023-03-07
Across
- ______ Beverage, is butter flavored
- These chips "dated and unoriginal"
- "daytime" energy candies
- English Muffins are used to make Eggs _________
- flavor-bursting snack bars (Like pop rocks)
- "sleepy-time" candies
- _____ Chica Bars
- Montgomery Gator's favorite Fiz Faz soda
- cake served with candles
- snack bites, endorsed by Bonnie
- Roxanne Wolf's favorite Fiz Faz soda
- "blue sadberry"-flavored candies
- ______ for One bars, are sticks of Exotic Butters
- _______ Tortilla Chips, come in "bold & spicy"
- Bite ____ Night, are roundish candies
Down
- Glamrock Chica's favorite fiz Faz soda
- soft drinks found in the Mega Pizzaplex
- pepperoni flavor soft drink served since 1986
- Chica's favorite dessert
- Freddy ________ Dessert snack bars
- Katz Black ________ candies
- Glamrock Freddy's favorite Fiz Faz soda
- Foxy ____ Cooler soda pop
- meatball snacks
- The best selling pie
- ______ Plunder bars
26 Clues: meatball snacks • _____ Chica Bars • ______ Plunder bars • The best selling pie • "sleepy-time" candies • "daytime" energy candies • Chica's favorite dessert • cake served with candles • Foxy ____ Cooler soda pop • Katz Black ________ candies • snack bites, endorsed by Bonnie • "blue sadberry"-flavored candies • These chips "dated and unoriginal" • Freddy ________ Dessert snack bars • ...
TreeHouse Foods Summer 2023-06-23
Across
- A meal packed in a basket
- A relaxing trip
- A flowing body of water
- Red Fruit
- A house near the water
- Sand at the edge of a body of water
- Beverage made of lemons
- Outside hanging bed
- Kids love to run through this in the backyard
- Eye protection from the sun
- A walk through different terrain
Down
- A cold treat
- What a beach is made up of
- 4th of July
- Annoying summer pest
- Colorful bursts at night
- Glowing insects
- Living in a tent
- Colorful plants
- Colorful icy treats
- Cooking outside
- Driving a long distance
22 Clues: Red Fruit • 4th of July • A cold treat • A relaxing trip • Glowing insects • Colorful plants • Cooking outside • Living in a tent • Outside hanging bed • Colorful icy treats • Annoying summer pest • A house near the water • A flowing body of water • Beverage made of lemons • Driving a long distance • Colorful bursts at night • A meal packed in a basket • What a beach is made up of • ...
costarican typical foods 2013-03-10
Across
- a flavor taste is spicy and sweet
- a chiken sup
- a large, edible, soft fined fish
- synonim of plantations
- pig meat
- stir something
- a big pice
- look a like a pie
- act of separate
- away right now
- act to tin
Down
- market the place where farmers sell their products
- proces of consume
- local or owner of that place
- synonim of maturate
- in latinoamerica is called orchata
- people who work in hotel industry
- synonim of dinner
- the precise moment
- in deed
- synonim of legacy
- snack synonim
22 Clues: in deed • pig meat • a big pice • act to tin • a chiken sup • snack synonim • stir something • away right now • act of separate • proces of consume • synonim of dinner • synonim of legacy • look a like a pie • the precise moment • synonim of maturate • synonim of plantations • local or owner of that place • a large, edible, soft fined fish • a flavor taste is spicy and sweet • ...
FOODS AND BEVERAGES 2014-09-23
Across
- It is made of wheat flour
- It is sweet
- Some children don't like them
- A Colombian beverage
- It is made with tomatoes and lettuce
- Some people think it is healthy at breakfast
- Doctors recomend children drink a least a glass each day
- Chinese is my favourite
- Yellow and white used for breakfast
- It is wealthy have a portion each day
Down
- It is a fast food very popular around the world
- This is a sweet dark beverage that gives energy
- It comes from bees
- It comes from sea or river
- We usually spread it in the bread
- They are red and used in salads
- It is usual to have this juice at the breakfast
- People like it after meals
- A way to prepare potatoes
- It comes from cows
20 Clues: It is sweet • It comes from bees • It comes from cows • A Colombian beverage • Chinese is my favourite • It is made of wheat flour • A way to prepare potatoes • It comes from sea or river • People like it after meals • Some children don't like them • They are red and used in salads • We usually spread it in the bread • Yellow and white used for breakfast • ...
Foods, Chapter 11 2014-04-23
Across
- Amount of energy used to boost the climate of one kilogram of water
- When you don't intake enough iron, you're blood doesn't get a sufficient amount of oxygen. It creates this disease that makes you tired, weak and pale
- People forget its a nutrient but we need it most to survive
- It breaks down food into nutrients
- A necessary simple sugar for metabolism
- Lower LDL levels but raise the HDL levels, can be found in olives, avocados, peanuts etc.
- Increases thickness of stomach contents, dissolves in water. Found in fruits, vegetables, legumes etc.
- If you do not receive enough calcium from dairy products at an old age this disease can occur
- Soybeans can provide all of the 9 of these __________ _________. They create proteins
Down
- Beta carotene is a good example of _________ because it gives rich colours to fruits and vegetables that prevent cancer. They contain disease fighting nutrients
- The minimum energy used to maintain life while you're sleeping
- Help lower cholesterol, found in vegetable oils
- A severe shortage of a nutrient. For example if you lack vitamin D you will have weak bones and mussels
- Protects body from harmful chemicals in food and air
- Raise the LDL level, found in meats, poultry, whole milk etc.
- Help north americans stay healthy with a good balanced diet. An example of what would be on it is "females need 15 Milligrams of iron each day"
- Does not provide energy. Is found in fruits, vegetables, and grain products
- Similar to a fat and is used for body processes
- When hydrogen atoms are added to unsaturated fat to make a thicker product
- Provides all of the essential amino acids. An example would poultry
20 Clues: It breaks down food into nutrients • A necessary simple sugar for metabolism • Help lower cholesterol, found in vegetable oils • Similar to a fat and is used for body processes • Protects body from harmful chemicals in food and air • People forget its a nutrient but we need it most to survive • Raise the LDL level, found in meats, poultry, whole milk etc. • ...
Foods, Chapter 11 2014-04-23
Across
- If you do not receive enough calcium from dairy products at an old age this disease can occur
- When hydrogen atoms are added to unsaturated fat to make a thicker product
- A severe shortage of a nutrient. For example if you lack vitamin D you will have weak bones and mussels
- Lower LDL levels but raise the HDL levels, can be found in olives, avocados, peanuts etc.
- Provides all of the essential amino acids. An example would poultry
- Help north americans stay healthy with a good balanced diet. An example of what would be on it is "females need 15 Milligrams of iron each day"
- Protects body from harmful chemicals in food and air
- When you don't intake enough iron, you're blood doesn't get a sufficient amount of oxygen. It creates this disease that makes you tired, weak and pale
- Increases thickness of stomach contents, dissolves in water. Found in fruits, vegetables, legumes etc.
- Soybeans can provide all of the 9 of these __________ _________. They create proteins
- A necessary simple sugar for metabolism
Down
- Beta carotene is a good example of _________ because it gives rich colours to fruits and vegetables that prevent cancer. They contain disease fighting nutrients
- It breaks down food into nutrients
- Help lower cholesterol, found in vegetable oils
- Similar to a fat and is used for body processes
- The minimum energy used to maintain life while you're sleeping
- People forget its a nutrient but we need it most to survive
- Raise the LDL level, found in meats, poultry, whole milk etc.
- Amount of energy used to boost the climate of one kilogram of water
- Does not provide energy. Is found in fruits, vegetables, and grain products
20 Clues: It breaks down food into nutrients • A necessary simple sugar for metabolism • Help lower cholesterol, found in vegetable oils • Similar to a fat and is used for body processes • Protects body from harmful chemicals in food and air • People forget its a nutrient but we need it most to survive • Raise the LDL level, found in meats, poultry, whole milk etc. • ...
Foods and Nutritions 2014-02-06
Across
- Piece of protective clothing
- Hazard Analysis Critical Point
- Materials that are quick to burn
- Accepting deliveries of good and supplies
- Aromatic vegetable product that blends with the natural flavor
- Food has been cleaned and prepared so that it can be cooked and clean
- Tiny, single celled microorganisms
- A serious medical condition in which not enough oxygen reached tissues
- Keeping foods warm or cold before serving them
- Proof that you are an expert in a specific topic, such as culinary arts, baking, and pastry making
- Products that can spoil quickly
- A restaurant where costumers server themselves
- Combination of herbs, spies and seeds
- Buys food and supplies for restaurants according to his or her restaurant clients current needs
Down
- Recycling program that helps to improve the environment
- A potentially life threatening situation that usually occurs suddenly and unexpectedly.
- Written record of day-to-day actions and procedures
- Using good grooming habits to maintain health
- Works under the guidance of skilled workers
- Ingredient that intensifies natural flavor
- handler A worker who is in direct contact with food
- A harmful organism or substance
- Placing food in a location for later use
- Ingredient that changes natural flavor
- A style of cooking
- aid Assisting an injured person until professional medical help can be provided.
- Disease causing microorganism
27 Clues: A style of cooking • Piece of protective clothing • Disease causing microorganism • Hazard Analysis Critical Point • A harmful organism or substance • Products that can spoil quickly • Materials that are quick to burn • Tiny, single celled microorganisms • Combination of herbs, spies and seeds • Ingredient that changes natural flavor • Placing food in a location for later use • ...
foods and drinks 2014-01-23
Across
- frootloops is only one of its kind and its part of a breakfast
- most common type of burger
- made of starch
- you can get this at pizza hut
- its shaped like an oval and part of a breakfast
- the first meal of the day
- yellow and acidic
- the second meal of the day
- popular mexican food."____ bell"(fill the blank)
- gelatin(1st word you think of)
Down
- like a pine tree
- mixture of veggies
- you can carry your books in here
- opposite of "junk" food\
- red and round and the teachers favorite fruit
- they often say this to you when you drop something."_______ fingers"
- its a red melon
- monkeys like this fruit
- its white and you drink it every day
- tiny and round fruit.comes in bunches and can be green or purple
20 Clues: made of starch • its a red melon • like a pine tree • yellow and acidic • mixture of veggies • monkeys like this fruit • opposite of "junk" food\ • the first meal of the day • most common type of burger • the second meal of the day • you can get this at pizza hut • gelatin(1st word you think of) • you can carry your books in here • its white and you drink it every day • ...
Foods and Drinks 2014-02-19
30 Clues: uva • birra • cozza • fungo • amaro • manzo • patata • maturo • fresco • ananas • tenero • fragola • ostrica • gambero • spremere • cetriolo • sogliola • zucchina • insapore • ciliegia • peperone • aragosta • friggere • melanzana • prosciutto • cavolfiore • aggiungere • succo d'arancia • cavolo cappuccio • marmellata d'arancia
Foods 1 review 2017-01-23
Across
- Outerskin of grain
- warehouse for fats
- a form of glucose
- Not enough of something
- travel with fatty acids
- Acids that the body needs but cant make
- A type of complex protein
- fat like substance present in all body cells
- Function like saturated fats
- Storage form of carbs
- A type of monosacharide
- Gives our body a quick source off energy
Down
- Fibrous materials in plants
- Protein with globular shape; transports oxygen to all cells in the body
- Foods that contain all essential proteins
- Fats
- Contains lots of B-vitamin
- provides energy
- Stimulates muscles and digestive tract to help spread nutrients from food through the body
- Chemical structures that make up fats
- proteins Plant proteins; lack at least on essential protein
- 22 different types
- High density lipoprotein
- How much fiber adults need per day
- Low density lipoprotien
25 Clues: Fats • provides energy • a form of glucose • Outerskin of grain • warehouse for fats • 22 different types • Storage form of carbs • Not enough of something • travel with fatty acids • Low density lipoprotien • A type of monosacharide • High density lipoprotein • A type of complex protein • Contains lots of B-vitamin • Fibrous materials in plants • Function like saturated fats • ...
Ch 3 Foods 2017-12-13
22 Clues: egg • ham • food • soup • milk • drink • lunch • bread • apple • cheese • banana • yogurt • cereal • grapes • dinner • coffee • to sell • sandwich • to share • hamburger • breakfast • orange juice
Foods to Eat 2017-12-03
Across
- Flour is you touch with something with flour in it. Flour converts with sugar. Flour is White.
- Pastries have a main dish at the store.
- You Can Crack an Egg.
- Rice is shaped like chicken and rice.
- Poultry Like Chicken, Turkey, Ducks or a Goose.
- Chocolate Candy like Twix, Hershey's, Snicker's Bars, Hanero Chocolates, Christmas Chocolates on Christmas, M'ms, Whoppers, Milk Dods, Chocolate Gum and Many More.
- Get some cream cheese to spread your crispbread with topping, putting and more.
- Salad Dressing only have 4 dressings We Have White Dressing, Black Dressing, Red Dressing and Green Dressing.
- Jam is putted in the jar.
- Spices is so spicy!!! It's Very Hot!!!
- Chicken can cut up into lots of pieces into an oven.
- Snacks is look like Chips, Preztels and Cheese.
- Dessert Toppings like Whip Cream Only.
- Each Flavor can hold up to Strawberry or mabye Blueberry and Mabye up to a Watermelon Flavor!!!
- Salsa is a noodle type that is different from these salads into places in one of these bars.
- Sweeteners can be imagine something new about Sweeteners like: Candy, Gum, Chocolate Candy and more!!!
- Pancakes can bake with some syrup with vititams with special abilitys on power with sprinkles, maple syrup, chocolate syrup and soo much more pancakes!
- You have to make some ingredients to bake something.
- Waffles can bake up in the toaster And when it pops out then we can decorate with Chocolate Chip Skin or Blueberry Skin Now we can Put with Maple Syrup, Banana Topping, Strawberry Topping, Blueberry Topping, Grape Topping, Lime Topping, Orange Topping, Apple Topping, Chocolate Topping and they Even have a Watermelon Topping!!!
- Sugar can changeing into Flour Sugar is a drink.
- Meats like Raw Beef, Raw Chicken, Raw Porkchop and Raw Mutton.
- Creamspreads is Cream Sprayer that holds up to 30 feet long of cream cheese.
- Fish live in underwater.
- Vegetables like Carrots, Cucumber, Brocolil and Tomatos too.
- Beverages like Soda, Orange Juice, Milk, Tea, Root Beer, Coffee, Sprite, Grape Juice, Diet Coke, Fruit and Vegetable Juices, Soft Drinks, Soda Drinks, Nobody Drinks, Carrot Juice, Mango Juice, Blueberry Juice, Lemomade, Lime Juice and soo many more beverages to choose from.
- Milk is Milk or Chocolate Milk.
- Take a half of your cracker
- Pies can heat up into the oven Or some Fruit.
- Salads is the topping with bacon bits, lettuce, brococil and more!!!
- Yogurt is a favorite drink or a menu key but we have: Strawberry Yogurt, Blueberry Yogurt, Vanilla Yogurt and Mabye it can go Higher of Banana Yogurt.
- Soups is look like Chicken Soup or mabye Tomato Soup.
Down
- Muffins are made up is Strawberrys, Bananas, Blueberrys, Marshmallows, Grapes, Oranges, Pumpkins, Limes, and Chocolate Chip.
- Fats is your extra body.
- Pickles turn into Pickle Water.
- There are 4 seasons: We have Winter, Spring, Summer and Fall.
- You can put gravy on Mashed Potatoes.
- Breads are made up like sandwiches.
- Desserts like Pies, Muffins, Donuts, Cupcakes and More!
- You can sell cookies at McDonald's
- Condiments that you can hold at these stations that we can hold.
- Pizza can heat up for 10 to 30 minutes then we decorate it with Pepperoni and Cheese.
- Fruit like Apples, Bananas, Blackberrys, Blueberrys, Ciderberry, Elderberry, Limes, Oranges, Mangos, Peaches, Watermelon, Grapes, Pineapple, Pears, Mangos, Plums, Strawberrys, Chocolate Gum, Limeberry, Sugar Canes, and even an Extra Fruity Watermelon That's a real fruit!
- It's a Drink that is looked like a soda.
- Nuts grow on trees.
- Pasta is a noodle salsa they can put Sauce in it.
- Matzos are tacos.
- Noodles is in the Noodles Company signal.
- We can Decorate Donuts like a chocolate skin or a strawberry skin or mabye a cranberry skin They have Rainbow sprinkles, Chocolate Sprinkles, Glazed Donuts and So Much More Donuts.
- Gumball Machine has a few gums in it.
- Ice Cream like Firecracker, Popsicle, Mini Edition, Pokemon Edition, LittleBigPlanet Karting Edition and soo Much More Ice Cream Flavors.
- Candy like Gum, Sweeties, Smarties and Skittles Too.
- Breakfast Cereals Like Trix, Cocoa Puffs, Lucky Charms, Raisins Candy, Homemade Cereal, Cinnamon Toast, Bagel Cereal and Soo many Breakfast Cereals to choose from.
- Sauces that you can put chips in sauces.
- We can Decorate Cakes like Putting, Hot Fudge, Brownies and White Fudge.
- Soy is a syrup that covers up a pancake.
- Bars like Breakfast, Granola, Nutrition and even a liter bar.
- Honey is made by bees.
- Meals are for lunch.
- Cheese melts into liquid turns into Yellow Milk, Yellow Water and Yellow Gases.
- Syrups like Strawberry Syrup, Banana Syrup, Blueberry Syrup and Chocolate Syrup.
60 Clues: Matzos are tacos. • Nuts grow on trees. • Meals are for lunch. • You Can Crack an Egg. • Honey is made by bees. • Fats is your extra body. • Fish live in underwater. • Jam is putted in the jar. • Take a half of your cracker • Pickles turn into Pickle Water. • Milk is Milk or Chocolate Milk. • You can sell cookies at McDonald's • Breads are made up like sandwiches. • ...
Foods to Eat 2017-12-03
Across
- Fruit like Apples, Bananas, Blackberrys, Blueberrys, Ciderberry, Elderberry, Limes, Oranges, Mangos, Peaches, Watermelon, Grapes, Pineapple, Pears, Mangos, Plums, Strawberrys, Chocolate Gum, Limeberry, Sugar Canes, and even an Extra Fruity Watermelon That's a real fruit!
- Sauces that you can put chips in sauces.
- Desserts like Pies, Muffins, Donuts, Cupcakes and More!
- Meals are for lunch.
- Each Flavor can hold up to Strawberry or mabye Blueberry and Mabye up to a Watermelon Flavor!!!
- We can Decorate Cakes like Putting, Hot Fudge, Brownies and White Fudge.
- Vegetables like Carrots, Cucumber, Brocolil and Tomatos too.
- Rice is shaped like chicken and rice.
- There are 4 seasons: We have Winter, Spring, Summer and Fall.
- Ice Cream like Firecracker, Popsicle, Mini Edition, Pokemon Edition, LittleBigPlanet Karting Edition and soo Much More Ice Cream Flavors.
- You have to make some ingredients to bake something.
- Chicken can cut up into lots of pieces into an oven.
- Yogurt is a favorite drink or a menu key but we have: Strawberry Yogurt, Blueberry Yogurt, Vanilla Yogurt and Mabye it can go Higher of Banana Yogurt.
- Salads is the topping with bacon bits, lettuce, brococil and more!!!
- We can Decorate Donuts like a chocolate skin or a strawberry skin or mabye a cranberry skin They have Rainbow sprinkles, Chocolate Sprinkles, Glazed Donuts and So Much More Donuts.
- Dessert Toppings like Whip Cream Only.
- Poultry Like Chicken, Turkey, Ducks or a Goose.
- Salsa is a noodle type that is different from these salads into places in one of these bars.
- Candy like Gum, Sweeties, Smarties and Skittles Too.
- Gumball Machine has a few gums in it.
- Get some cream cheese to spread your crispbread with topping, putting and more.
- Pizza can heat up for 10 to 30 minutes then we decorate it with Pepperoni and Cheese.
- Pies can heat up into the oven Or some Fruit.
- Snacks is look like Chips, Preztels and Cheese.
- Creamspreads is Cream Sprayer that holds up to 30 feet long of cream cheese.
- Honey is made by bees.
- Waffles can bake up in the toaster And when it pops out then we can decorate with Chocolate Chip Skin or Blueberry Skin Now we can Put with Maple Syrup, Banana Topping, Strawberry Topping, Blueberry Topping, Grape Topping, Lime Topping, Orange Topping, Apple Topping, Chocolate Topping and they Even have a Watermelon Topping!!!
- Pastries have a main dish at the store.
Down
- You can put gravy on Mashed Potatoes.
- Pickles turn into Pickle Water.
- Chocolate Candy like Twix, Hershey's, Snicker's Bars, Hanero Chocolates, Christmas Chocolates on Christmas, M'ms, Whoppers, Milk Dods, Chocolate Gum and Many More.
- It's a Drink that is looked like a soda.
- Fats is your extra body.
- Pasta is a noodle salsa they can put Sauce in it.
- Beverages like Soda, Orange Juice, Milk, Tea, Root Beer, Coffee, Sprite, Grape Juice, Diet Coke, Fruit and Vegetable Juices, Soft Drinks, Soda Drinks, Nobody Drinks, Carrot Juice, Mango Juice, Blueberry Juice, Lemomade, Lime Juice and soo many more beverages to choose from.
- Nuts grow on trees.
- Breakfast Cereals Like Trix, Cocoa Puffs, Lucky Charms, Raisins Candy, Homemade Cereal, Cinnamon Toast, Bagel Cereal and Soo many Breakfast Cereals to choose from.
- You can sell cookies at McDonald's
- Spices is so spicy!!! It's Very Hot!!!
- Sweeteners can be imagine something new about Sweeteners like: Candy, Gum, Chocolate Candy and more!!!
- Soy is a syrup that covers up a pancake.
- Take a half of your cracker
- Fish live in underwater.
- Sugar can changeing into Flour Sugar is a drink.
- Bars like Breakfast, Granola, Nutrition and even a liter bar.
- Syrups like Strawberry Syrup, Banana Syrup, Blueberry Syrup and Chocolate Syrup.
- Salad Dressing only have 4 dressings We Have White Dressing, Black Dressing, Red Dressing and Green Dressing.
- Muffins are made up is Strawberrys, Bananas, Blueberrys, Marshmallows, Grapes, Oranges, Pumpkins, Limes, and Chocolate Chip.
- Pancakes can bake with some syrup with vititams with special abilitys on power with sprinkles, maple syrup, chocolate syrup and soo much more pancakes!
- Soups is look like Chicken Soup or mabye Tomato Soup.
- Meats like Raw Beef, Raw Chicken, Raw Porkchop and Raw Mutton.
- You Can Crack an Egg.
- Condiments that you can hold at these stations that we can hold.
- Cheese melts into liquid turns into Yellow Milk, Yellow Water and Yellow Gases.
- Breads are made up like sandwiches.
- Jam is putted in the jar.
- Noodles is in the Noodles Company signal.
- Matzos are tacos.
- Flour is you touch with something with flour in it. Flour converts with sugar. Flour is White.
- Milk is Milk or Chocolate Milk.
60 Clues: Matzos are tacos. • Nuts grow on trees. • Meals are for lunch. • You Can Crack an Egg. • Honey is made by bees. • Fats is your extra body. • Fish live in underwater. • Jam is putted in the jar. • Take a half of your cracker • Pickles turn into Pickle Water. • Milk is Milk or Chocolate Milk. • You can sell cookies at McDonald's • Breads are made up like sandwiches. • ...
Foods to Eat 2017-12-03
Across
- Bars like Breakfast, Granola, Nutrition and even a liter bar.
- Jam is putted in the jar.
- Candy like Gum, Sweeties, Smarties and Skittles Too.
- Cheese melts into liquid turns into Yellow Milk, Yellow Water and Yellow Gases.
- Pastries have a main dish at the store.
- Spices is so spicy!!! It's Very Hot!!!
- Fish live in underwater.
- Each Flavor can hold up to Strawberry or mabye Blueberry and Mabye up to a Watermelon Flavor!!!
- Get some cream cheese to spread your crispbread with topping, putting and more.
- Matzos are tacos.
- Pancakes can bake with some syrup with vititams with special abilitys on power with sprinkles, maple syrup, chocolate syrup and soo much more pancakes!
- Creamspreads is Cream Sprayer that holds up to 30 feet long of cream cheese.
- Honey is made by bees.
- Dessert Toppings like Whip Cream Only.
- Milk is Milk or Chocolate Milk.
- You have to make some ingredients to bake something.
- Rice is shaped like chicken and rice.
- Noodles is in the Noodles Company signal.
- You Can Crack an Egg.
- Meals are for lunch.
- Waffles can bake up in the toaster And when it pops out then we can decorate with Chocolate Chip Skin or Blueberry Skin Now we can Put with Maple Syrup, Banana Topping, Strawberry Topping, Blueberry Topping, Grape Topping, Lime Topping, Orange Topping, Apple Topping, Chocolate Topping and they Even have a Watermelon Topping!!!
- Fruit like Apples, Bananas, Blackberrys, Blueberrys, Ciderberry, Elderberry, Limes, Oranges, Mangos, Peaches, Watermelon, Grapes, Pineapple, Pears, Mangos, Plums, Strawberrys, Chocolate Gum, Limeberry, Sugar Canes, and even an Extra Fruity Watermelon That's a real fruit!
- Soy is a syrup that covers up a pancake.
- Soups is look like Chicken Soup or mabye Tomato Soup.
- Condiments that you can hold at these stations that we can hold.
- Salsa is a noodle type that is different from these salads into places in one of these bars.
- Pickles turn into Pickle Water.
- Sauces that you can put chips in sauces.
- Poultry Like Chicken, Turkey, Ducks or a Goose.
- Salads is the topping with bacon bits, lettuce, brococil and more!!!
- Desserts like Pies, Muffins, Donuts, Cupcakes and More!
Down
- Take a half of your cracker
- You can put gravy on Mashed Potatoes.
- Ice Cream like Firecracker, Popsicle, Mini Edition, Pokemon Edition, LittleBigPlanet Karting Edition and soo Much More Ice Cream Flavors.
- Beverages like Soda, Orange Juice, Milk, Tea, Root Beer, Coffee, Sprite, Grape Juice, Diet Coke, Fruit and Vegetable Juices, Soft Drinks, Soda Drinks, Nobody Drinks, Carrot Juice, Mango Juice, Blueberry Juice, Lemomade, Lime Juice and soo many more beverages to choose from.
- It's a Drink that is looked like a soda.
- Yogurt is a favorite drink or a menu key but we have: Strawberry Yogurt, Blueberry Yogurt, Vanilla Yogurt and Mabye it can go Higher of Banana Yogurt.
- Pasta is a noodle salsa they can put Sauce in it.
- Salad Dressing only have 4 dressings We Have White Dressing, Black Dressing, Red Dressing and Green Dressing.
- Pizza can heat up for 10 to 30 minutes then we decorate it with Pepperoni and Cheese.
- Breads are made up like sandwiches.
- Fats is your extra body.
- There are 4 seasons: We have Winter, Spring, Summer and Fall.
- Muffins are made up is Strawberrys, Bananas, Blueberrys, Marshmallows, Grapes, Oranges, Pumpkins, Limes, and Chocolate Chip.
- Vegetables like Carrots, Cucumber, Brocolil and Tomatos too.
- Sweeteners can be imagine something new about Sweeteners like: Candy, Gum, Chocolate Candy and more!!!
- You can sell cookies at McDonald's
- Breakfast Cereals Like Trix, Cocoa Puffs, Lucky Charms, Raisins Candy, Homemade Cereal, Cinnamon Toast, Bagel Cereal and Soo many Breakfast Cereals to choose from.
- Nuts grow on trees.
- We can Decorate Donuts like a chocolate skin or a strawberry skin or mabye a cranberry skin They have Rainbow sprinkles, Chocolate Sprinkles, Glazed Donuts and So Much More Donuts.
- Sugar can changeing into Flour Sugar is a drink.
- Meats like Raw Beef, Raw Chicken, Raw Porkchop and Raw Mutton.
- Chocolate Candy like Twix, Hershey's, Snicker's Bars, Hanero Chocolates, Christmas Chocolates on Christmas, M'ms, Whoppers, Milk Dods, Chocolate Gum and Many More.
- Flour is you touch with something with flour in it. Flour converts with sugar. Flour is White.
- Gumball Machine has a few gums in it.
- Syrups like Strawberry Syrup, Banana Syrup, Blueberry Syrup and Chocolate Syrup.
- We can Decorate Cakes like Putting, Hot Fudge, Brownies and White Fudge.
- Chicken can cut up into lots of pieces into an oven.
- Snacks is look like Chips, Preztels and Cheese.
- Pies can heat up into the oven Or some Fruit.
60 Clues: Matzos are tacos. • Nuts grow on trees. • Meals are for lunch. • You Can Crack an Egg. • Honey is made by bees. • Fish live in underwater. • Fats is your extra body. • Jam is putted in the jar. • Take a half of your cracker • Milk is Milk or Chocolate Milk. • Pickles turn into Pickle Water. • You can sell cookies at McDonald's • Breads are made up like sandwiches. • ...
Foods to Eat 2017-12-03
Across
- Meals are for lunch.
- There are 4 seasons: We have Winter, Spring, Summer and Fall.
- Each Flavor can hold up to Strawberry or mabye Blueberry and Mabye up to a Watermelon Flavor!!!
- Ice Cream like Firecracker, Popsicle, Mini Edition, Pokemon Edition, LittleBigPlanet Karting Edition and soo Much More Ice Cream Flavors.
- Honey is made by bees.
- Pizza can heat up for 10 to 30 minutes then we decorate it with Pepperoni and Cheese.
- Rice is shaped like chicken and rice.
- Spices is so spicy!!! It's Very Hot!!!
- Breakfast Cereals Like Trix, Cocoa Puffs, Lucky Charms, Raisins Candy, Homemade Cereal, Cinnamon Toast, Bagel Cereal and Soo many Breakfast Cereals to choose from.
- Milk is Milk or Chocolate Milk.
- Noodles is in the Noodles Company signal.
- Pies can heat up into the oven Or some Fruit.
- Sugar can changeing into Flour Sugar is a drink.
- Desserts like Pies, Muffins, Donuts, Cupcakes and More!
- Soy is a syrup that covers up a pancake.
- Pancakes can bake with some syrup with vititams with special abilitys on power with sprinkles, maple syrup, chocolate syrup and soo much more pancakes!
- Pasta is a noodle salsa they can put Sauce in it.
- Fruit like Apples, Bananas, Blackberrys, Blueberrys, Ciderberry, Elderberry, Limes, Oranges, Mangos, Peaches, Watermelon, Grapes, Pineapple, Pears, Mangos, Plums, Strawberrys, Chocolate Gum, Limeberry, Sugar Canes, and even an Extra Fruity Watermelon That's a real fruit!
- Flour is you touch with something with flour in it. Flour converts with sugar. Flour is White.
- Pastries have a main dish at the store.
- Fats is your extra body.
- Candy like Gum, Sweeties, Smarties and Skittles Too.
- Soups is look like Chicken Soup or mabye Tomato Soup.
- Condiments that you can hold at these stations that we can hold.
- We can Decorate Cakes like Putting, Hot Fudge, Brownies and White Fudge.
- It's a Drink that is looked like a soda.
- You Can Crack an Egg.
- Poultry Like Chicken, Turkey, Ducks or a Goose.
- We can Decorate Donuts like a chocolate skin or a strawberry skin or mabye a cranberry skin They have Rainbow sprinkles, Chocolate Sprinkles, Glazed Donuts and So Much More Donuts.
- Gumball Machine has a few gums in it.
- Vegetables like Carrots, Cucumber, Brocolil and Tomatos too.
- Nuts grow on trees.
Down
- Cheese melts into liquid turns into Yellow Milk, Yellow Water and Yellow Gases.
- Matzos are tacos.
- Bars like Breakfast, Granola, Nutrition and even a liter bar.
- Salad Dressing only have 4 dressings We Have White Dressing, Black Dressing, Red Dressing and Green Dressing.
- Take a half of your cracker
- Fish live in underwater.
- Meats like Raw Beef, Raw Chicken, Raw Porkchop and Raw Mutton.
- Chocolate Candy like Twix, Hershey's, Snicker's Bars, Hanero Chocolates, Christmas Chocolates on Christmas, M'ms, Whoppers, Milk Dods, Chocolate Gum and Many More.
- Pickles turn into Pickle Water.
- Creamspreads is Cream Sprayer that holds up to 30 feet long of cream cheese.
- Muffins are made up is Strawberrys, Bananas, Blueberrys, Marshmallows, Grapes, Oranges, Pumpkins, Limes, and Chocolate Chip.
- Sweeteners can be imagine something new about Sweeteners like: Candy, Gum, Chocolate Candy and more!!!
- Jam is putted in the jar.
- You have to make some ingredients to bake something.
- You can sell cookies at McDonald's
- Salads is the topping with bacon bits, lettuce, brococil and more!!!
- Snacks is look like Chips, Preztels and Cheese.
- You can put gravy on Mashed Potatoes.
- Syrups like Strawberry Syrup, Banana Syrup, Blueberry Syrup and Chocolate Syrup.
- Get some cream cheese to spread your crispbread with topping, putting and more.
- Dessert Toppings like Whip Cream Only.
- Salsa is a noodle type that is different from these salads into places in one of these bars.
- Sauces that you can put chips in sauces.
- Chicken can cut up into lots of pieces into an oven.
- Waffles can bake up in the toaster And when it pops out then we can decorate with Chocolate Chip Skin or Blueberry Skin Now we can Put with Maple Syrup, Banana Topping, Strawberry Topping, Blueberry Topping, Grape Topping, Lime Topping, Orange Topping, Apple Topping, Chocolate Topping and they Even have a Watermelon Topping!!!
- Beverages like Soda, Orange Juice, Milk, Tea, Root Beer, Coffee, Sprite, Grape Juice, Diet Coke, Fruit and Vegetable Juices, Soft Drinks, Soda Drinks, Nobody Drinks, Carrot Juice, Mango Juice, Blueberry Juice, Lemomade, Lime Juice and soo many more beverages to choose from.
- Yogurt is a favorite drink or a menu key but we have: Strawberry Yogurt, Blueberry Yogurt, Vanilla Yogurt and Mabye it can go Higher of Banana Yogurt.
- Breads are made up like sandwiches.
60 Clues: Matzos are tacos. • Nuts grow on trees. • Meals are for lunch. • You Can Crack an Egg. • Honey is made by bees. • Fish live in underwater. • Fats is your extra body. • Jam is putted in the jar. • Take a half of your cracker • Pickles turn into Pickle Water. • Milk is Milk or Chocolate Milk. • You can sell cookies at McDonald's • Breads are made up like sandwiches. • ...
Foods to Eat 2017-12-03
Across
- Waffles can bake up in the toaster And when it pops out then we can decorate with Chocolate Chip Skin or Blueberry Skin Now we can Put with Maple Syrup, Banana Topping, Strawberry Topping, Blueberry Topping, Grape Topping, Lime Topping, Orange Topping, Apple Topping, Chocolate Topping and they Even have a Watermelon Topping!!!
- You Can Crack an Egg.
- Milk is Milk or Chocolate Milk.
- Snacks is look like Chips, Preztels and Cheese.
- We can Decorate Cakes like Putting, Hot Fudge, Brownies and White Fudge.
- Breads are made up like sandwiches.
- It's a Drink that is looked like a soda.
- Chocolate Candy like Twix, Hershey's, Snicker's Bars, Hanero Chocolates, Christmas Chocolates on Christmas, M'ms, Whoppers, Milk Dods, Chocolate Gum and Many More.
- Dessert Toppings like Whip Cream Only.
- Ice Cream like Firecracker, Popsicle, Mini Edition, Pokemon Edition, LittleBigPlanet Karting Edition and soo Much More Ice Cream Flavors.
- Matzos are tacos.
- Bars like Breakfast, Granola, Nutrition and even a liter bar.
- Breakfast Cereals Like Trix, Cocoa Puffs, Lucky Charms, Raisins Candy, Homemade Cereal, Cinnamon Toast, Bagel Cereal and Soo many Breakfast Cereals to choose from.
- Desserts like Pies, Muffins, Donuts, Cupcakes and More!
- Pastries have a main dish at the store.
- Candy like Gum, Sweeties, Smarties and Skittles Too.
- Fish live in underwater.
- Soy is a syrup that covers up a pancake.
- Condiments that you can hold at these stations that we can hold.
- You can sell cookies at McDonald's
- Fruit like Apples, Bananas, Blackberrys, Blueberrys, Ciderberry, Elderberry, Limes, Oranges, Mangos, Peaches, Watermelon, Grapes, Pineapple, Pears, Mangos, Plums, Strawberrys, Chocolate Gum, Limeberry, Sugar Canes, and even an Extra Fruity Watermelon That's a real fruit!
- Pies can heat up into the oven Or some Fruit.
- Jam is putted in the jar.
- Poultry Like Chicken, Turkey, Ducks or a Goose.
- Noodles is in the Noodles Company signal.
- Creamspreads is Cream Sprayer that holds up to 30 feet long of cream cheese.
- You can put gravy on Mashed Potatoes.
- We can Decorate Donuts like a chocolate skin or a strawberry skin or mabye a cranberry skin They have Rainbow sprinkles, Chocolate Sprinkles, Glazed Donuts and So Much More Donuts.
- Cheese melts into liquid turns into Yellow Milk, Yellow Water and Yellow Gases.
Down
- Pizza can heat up for 10 to 30 minutes then we decorate it with Pepperoni and Cheese.
- Fats is your extra body.
- Each Flavor can hold up to Strawberry or mabye Blueberry and Mabye up to a Watermelon Flavor!!!
- Sugar can changeing into Flour Sugar is a drink.
- You have to make some ingredients to bake something.
- Nuts grow on trees.
- Rice is shaped like chicken and rice.
- Chicken can cut up into lots of pieces into an oven.
- Spices is so spicy!!! It's Very Hot!!!
- Meals are for lunch.
- Yogurt is a favorite drink or a menu key but we have: Strawberry Yogurt, Blueberry Yogurt, Vanilla Yogurt and Mabye it can go Higher of Banana Yogurt.
- Soups is look like Chicken Soup or mabye Tomato Soup.
- Beverages like Soda, Orange Juice, Milk, Tea, Root Beer, Coffee, Sprite, Grape Juice, Diet Coke, Fruit and Vegetable Juices, Soft Drinks, Soda Drinks, Nobody Drinks, Carrot Juice, Mango Juice, Blueberry Juice, Lemomade, Lime Juice and soo many more beverages to choose from.
- Get some cream cheese to spread your crispbread with topping, putting and more.
- Sauces that you can put chips in sauces.
- Meats like Raw Beef, Raw Chicken, Raw Porkchop and Raw Mutton.
- There are 4 seasons: We have Winter, Spring, Summer and Fall.
- Salad Dressing only have 4 dressings We Have White Dressing, Black Dressing, Red Dressing and Green Dressing.
- Salsa is a noodle type that is different from these salads into places in one of these bars.
- Sweeteners can be imagine something new about Sweeteners like: Candy, Gum, Chocolate Candy and more!!!
- Syrups like Strawberry Syrup, Banana Syrup, Blueberry Syrup and Chocolate Syrup.
- Vegetables like Carrots, Cucumber, Brocolil and Tomatos too.
- Honey is made by bees.
- Salads is the topping with bacon bits, lettuce, brococil and more!!!
- Pasta is a noodle salsa they can put Sauce in it.
- Muffins are made up is Strawberrys, Bananas, Blueberrys, Marshmallows, Grapes, Oranges, Pumpkins, Limes, and Chocolate Chip.
- Take a half of your cracker
- Pancakes can bake with some syrup with vititams with special abilitys on power with sprinkles, maple syrup, chocolate syrup and soo much more pancakes!
- Pickles turn into Pickle Water.
- Flour is you touch with something with flour in it. Flour converts with sugar. Flour is White.
- Gumball Machine has a few gums in it.
60 Clues: Matzos are tacos. • Nuts grow on trees. • Meals are for lunch. • You Can Crack an Egg. • Honey is made by bees. • Fats is your extra body. • Fish live in underwater. • Jam is putted in the jar. • Take a half of your cracker • Milk is Milk or Chocolate Milk. • Pickles turn into Pickle Water. • You can sell cookies at McDonald's • Breads are made up like sandwiches. • ...
Foods to Eat 2017-12-03
Across
- Jam is putted in the jar.
- Spices is so spicy!!! It's Very Hot!!!
- Pastries have a main dish at the store.
- Syrups like Strawberry Syrup, Banana Syrup, Blueberry Syrup and Chocolate Syrup.
- Yogurt is a favorite drink or a menu key but we have: Strawberry Yogurt, Blueberry Yogurt, Vanilla Yogurt and Mabye it can go Higher of Banana Yogurt.
- Soy is a syrup that covers up a pancake.
- It's a Drink that is looked like a soda.
- Breads are made up like sandwiches.
- Salsa is a noodle type that is different from these salads into places in one of these bars.
- Pasta is a noodle salsa they can put Sauce in it.
- Flour is you touch with something with flour in it. Flour converts with sugar. Flour is White.
- Fats is your extra body.
- Honey is made by bees.
- Dessert Toppings like Whip Cream Only.
- Meats like Raw Beef, Raw Chicken, Raw Porkchop and Raw Mutton.
- Breakfast Cereals Like Trix, Cocoa Puffs, Lucky Charms, Raisins Candy, Homemade Cereal, Cinnamon Toast, Bagel Cereal and Soo many Breakfast Cereals to choose from.
- Chicken can cut up into lots of pieces into an oven.
- Waffles can bake up in the toaster And when it pops out then we can decorate with Chocolate Chip Skin or Blueberry Skin Now we can Put with Maple Syrup, Banana Topping, Strawberry Topping, Blueberry Topping, Grape Topping, Lime Topping, Orange Topping, Apple Topping, Chocolate Topping and they Even have a Watermelon Topping!!!
- You can sell cookies at McDonald's
- Nuts grow on trees.
- Creamspreads is Cream Sprayer that holds up to 30 feet long of cream cheese.
- Each Flavor can hold up to Strawberry or mabye Blueberry and Mabye up to a Watermelon Flavor!!!
- Desserts like Pies, Muffins, Donuts, Cupcakes and More!
- Take a half of your cracker
- Beverages like Soda, Orange Juice, Milk, Tea, Root Beer, Coffee, Sprite, Grape Juice, Diet Coke, Fruit and Vegetable Juices, Soft Drinks, Soda Drinks, Nobody Drinks, Carrot Juice, Mango Juice, Blueberry Juice, Lemomade, Lime Juice and soo many more beverages to choose from.
- Gumball Machine has a few gums in it.
- We can Decorate Cakes like Putting, Hot Fudge, Brownies and White Fudge.
Down
- Meals are for lunch.
- Pies can heat up into the oven Or some Fruit.
- Salads is the topping with bacon bits, lettuce, brococil and more!!!
- We can Decorate Donuts like a chocolate skin or a strawberry skin or mabye a cranberry skin They have Rainbow sprinkles, Chocolate Sprinkles, Glazed Donuts and So Much More Donuts.
- Ice Cream like Firecracker, Popsicle, Mini Edition, Pokemon Edition, LittleBigPlanet Karting Edition and soo Much More Ice Cream Flavors.
- Get some cream cheese to spread your crispbread with topping, putting and more.
- You have to make some ingredients to bake something.
- There are 4 seasons: We have Winter, Spring, Summer and Fall.
- Noodles is in the Noodles Company signal.
- Matzos are tacos.
- Sugar can changeing into Flour Sugar is a drink.
- Soups is look like Chicken Soup or mabye Tomato Soup.
- You can put gravy on Mashed Potatoes.
- Milk is Milk or Chocolate Milk.
- Sauces that you can put chips in sauces.
- Fish live in underwater.
- Poultry Like Chicken, Turkey, Ducks or a Goose.
- Fruit like Apples, Bananas, Blackberrys, Blueberrys, Ciderberry, Elderberry, Limes, Oranges, Mangos, Peaches, Watermelon, Grapes, Pineapple, Pears, Mangos, Plums, Strawberrys, Chocolate Gum, Limeberry, Sugar Canes, and even an Extra Fruity Watermelon That's a real fruit!
- Vegetables like Carrots, Cucumber, Brocolil and Tomatos too.
- Cheese melts into liquid turns into Yellow Milk, Yellow Water and Yellow Gases.
- Pancakes can bake with some syrup with vititams with special abilitys on power with sprinkles, maple syrup, chocolate syrup and soo much more pancakes!
- Bars like Breakfast, Granola, Nutrition and even a liter bar.
- Salad Dressing only have 4 dressings We Have White Dressing, Black Dressing, Red Dressing and Green Dressing.
- Condiments that you can hold at these stations that we can hold.
- Pizza can heat up for 10 to 30 minutes then we decorate it with Pepperoni and Cheese.
- Sweeteners can be imagine something new about Sweeteners like: Candy, Gum, Chocolate Candy and more!!!
- Muffins are made up is Strawberrys, Bananas, Blueberrys, Marshmallows, Grapes, Oranges, Pumpkins, Limes, and Chocolate Chip.
- Chocolate Candy like Twix, Hershey's, Snicker's Bars, Hanero Chocolates, Christmas Chocolates on Christmas, M'ms, Whoppers, Milk Dods, Chocolate Gum and Many More.
- Candy like Gum, Sweeties, Smarties and Skittles Too.
- Rice is shaped like chicken and rice.
- Pickles turn into Pickle Water.
- Snacks is look like Chips, Preztels and Cheese.
- You Can Crack an Egg.
60 Clues: Matzos are tacos. • Nuts grow on trees. • Meals are for lunch. • You Can Crack an Egg. • Honey is made by bees. • Fish live in underwater. • Fats is your extra body. • Jam is putted in the jar. • Take a half of your cracker • Milk is Milk or Chocolate Milk. • Pickles turn into Pickle Water. • You can sell cookies at McDonald's • Breads are made up like sandwiches. • ...
Foods to Eat 2017-12-03
Across
- Jam is putted in the jar.
- Pickles turn into Pickle Water.
- Fish live in underwater.
- Rice is shaped like chicken and rice.
- Chocolate Candy like Twix, Hershey's, Snicker's Bars, Hanero Chocolates, Christmas Chocolates on Christmas, M'ms, Whoppers, Milk Dods, Chocolate Gum and Many More.
- Waffles can bake up in the toaster And when it pops out then we can decorate with Chocolate Chip Skin or Blueberry Skin Now we can Put with Maple Syrup, Banana Topping, Strawberry Topping, Blueberry Topping, Grape Topping, Lime Topping, Orange Topping, Apple Topping, Chocolate Topping and they Even have a Watermelon Topping!!!
- Fats is your extra body.
- Take a half of your cracker
- There are 4 seasons: We have Winter, Spring, Summer and Fall.
- Pasta is a noodle salsa they can put Sauce in it.
- Gumball Machine has a few gums in it.
- Pancakes can bake with some syrup with vititams with special abilitys on power with sprinkles, maple syrup, chocolate syrup and soo much more pancakes!
- Salad Dressing only have 4 dressings We Have White Dressing, Black Dressing, Red Dressing and Green Dressing.
- We can Decorate Donuts like a chocolate skin or a strawberry skin or mabye a cranberry skin They have Rainbow sprinkles, Chocolate Sprinkles, Glazed Donuts and So Much More Donuts.
- Breakfast Cereals Like Trix, Cocoa Puffs, Lucky Charms, Raisins Candy, Homemade Cereal, Cinnamon Toast, Bagel Cereal and Soo many Breakfast Cereals to choose from.
- You can sell cookies at McDonald's
- Chicken can cut up into lots of pieces into an oven.
- Candy like Gum, Sweeties, Smarties and Skittles Too.
- Poultry Like Chicken, Turkey, Ducks or a Goose.
- Pastries have a main dish at the store.
- Meats like Raw Beef, Raw Chicken, Raw Porkchop and Raw Mutton.
- Meals are for lunch.
- Sweeteners can be imagine something new about Sweeteners like: Candy, Gum, Chocolate Candy and more!!!
- We can Decorate Cakes like Putting, Hot Fudge, Brownies and White Fudge.
- You can put gravy on Mashed Potatoes.
- Syrups like Strawberry Syrup, Banana Syrup, Blueberry Syrup and Chocolate Syrup.
- Dessert Toppings like Whip Cream Only.
- Vegetables like Carrots, Cucumber, Brocolil and Tomatos too.
- Sauces that you can put chips in sauces.
- Honey is made by bees.
- Yogurt is a favorite drink or a menu key but we have: Strawberry Yogurt, Blueberry Yogurt, Vanilla Yogurt and Mabye it can go Higher of Banana Yogurt.
- Pies can heat up into the oven Or some Fruit.
Down
- Ice Cream like Firecracker, Popsicle, Mini Edition, Pokemon Edition, LittleBigPlanet Karting Edition and soo Much More Ice Cream Flavors.
- Matzos are tacos.
- Spices is so spicy!!! It's Very Hot!!!
- Salsa is a noodle type that is different from these salads into places in one of these bars.
- Condiments that you can hold at these stations that we can hold.
- Bars like Breakfast, Granola, Nutrition and even a liter bar.
- Muffins are made up is Strawberrys, Bananas, Blueberrys, Marshmallows, Grapes, Oranges, Pumpkins, Limes, and Chocolate Chip.
- Pizza can heat up for 10 to 30 minutes then we decorate it with Pepperoni and Cheese.
- You Can Crack an Egg.
- Snacks is look like Chips, Preztels and Cheese.
- Beverages like Soda, Orange Juice, Milk, Tea, Root Beer, Coffee, Sprite, Grape Juice, Diet Coke, Fruit and Vegetable Juices, Soft Drinks, Soda Drinks, Nobody Drinks, Carrot Juice, Mango Juice, Blueberry Juice, Lemomade, Lime Juice and soo many more beverages to choose from.
- Creamspreads is Cream Sprayer that holds up to 30 feet long of cream cheese.
- Noodles is in the Noodles Company signal.
- Soy is a syrup that covers up a pancake.
- Sugar can changeing into Flour Sugar is a drink.
- You have to make some ingredients to bake something.
- Salads is the topping with bacon bits, lettuce, brococil and more!!!
- Get some cream cheese to spread your crispbread with topping, putting and more.
- Flour is you touch with something with flour in it. Flour converts with sugar. Flour is White.
- It's a Drink that is looked like a soda.
- Milk is Milk or Chocolate Milk.
- Cheese melts into liquid turns into Yellow Milk, Yellow Water and Yellow Gases.
- Nuts grow on trees.
- Soups is look like Chicken Soup or mabye Tomato Soup.
- Each Flavor can hold up to Strawberry or mabye Blueberry and Mabye up to a Watermelon Flavor!!!
- Fruit like Apples, Bananas, Blackberrys, Blueberrys, Ciderberry, Elderberry, Limes, Oranges, Mangos, Peaches, Watermelon, Grapes, Pineapple, Pears, Mangos, Plums, Strawberrys, Chocolate Gum, Limeberry, Sugar Canes, and even an Extra Fruity Watermelon That's a real fruit!
- Desserts like Pies, Muffins, Donuts, Cupcakes and More!
- Breads are made up like sandwiches.
60 Clues: Matzos are tacos. • Nuts grow on trees. • Meals are for lunch. • You Can Crack an Egg. • Honey is made by bees. • Fish live in underwater. • Fats is your extra body. • Jam is putted in the jar. • Take a half of your cracker • Pickles turn into Pickle Water. • Milk is Milk or Chocolate Milk. • You can sell cookies at McDonald's • Breads are made up like sandwiches. • ...
FAMILY FAVORITE FOODS 2018-04-20
Across
- salmon
- no bake oatmeat
- devilled
- rice krispie
- cream of potato
- carrot cake with cream cheese
- meat, potatoes and
- vanilla ice
- spaghetti and
- polish hall
- apple
- quick raisin
- ichiban
- chai
Down
- crinkle cut french
- beef on a
- wild rice
- surprise
- yule
- pepperoni and cheese
- orange corn
- bread inside a turkey
- ginger snap
- pickled
- chinese fried
- christmas morning wife
26 Clues: yule • chai • apple • salmon • pickled • ichiban • surprise • devilled • beef on a • wild rice • orange corn • vanilla ice • ginger snap • polish hall • rice krispie • quick raisin • spaghetti and • chinese fried • no bake oatmeat • cream of potato • crinkle cut french • meat, potatoes and • pepperoni and cheese • bread inside a turkey • christmas morning wife • carrot cake with cream cheese
German Thanksgiving foods 2021-12-01
29 Clues: Pie • Ham • Soup • Corn • Cake • Gravy • Bacon • Coffee • Squash • Cheese • Jell-O • Turkey • Cookies • Pickles • Stuffing • Vegtables • Cornbread • Ice cream • Glow wine • Cornocopia • Bread Roll • Cranberries • Fruit salad • Cotton candy • Deviled eggs • Whipped cream • Sweet potatoes • Mashed Potatoes • Green bean casserole
Foods in Spanish 2023-10-20
Across
- What most people drink in the morning.
- A small white grain.
- con queso A cheesy pasta.
- A food with sauce,cheese,and bread.
- caliente A meat served in a bun.
- Sweet item in a bakery shop.
- A clear liquid that you drink.
- what you eat in the morning.
- A purple or green fruit shaped like a ball.
- Made from pigs.
- A shiny red fruit.
- Mcdonald's number one food item.
Down
- A green vegetable that has many layers.
- what a rat eats.
- What food is used in fries.
- A sauce used in spaghetti.
- A vegetable that makes you cry when you cut it.
- A meat most people fried with
- What you catch in the water.
- What Bunnies eat.
- A round orange fruit.
- Serves a sweet cold item to kids.
22 Clues: Made from pigs. • what a rat eats. • What Bunnies eat. • A shiny red fruit. • A small white grain. • A round orange fruit. • con queso A cheesy pasta. • A sauce used in spaghetti. • What food is used in fries. • Sweet item in a bakery shop. • What you catch in the water. • what you eat in the morning. • A meat most people fried with • A clear liquid that you drink. • ...
Foods and Nutrition 2023-11-06
Across
- an automated kitchen appliance designed to boil or steam rice.
- an implement with a broad, flat, blunt blade, used for mixing and spreading things, especially in cooking and painting
- an implement with two or more prongs used for lifting food to the mouth or holding it when cutting
- a machine for washing dishes automatically
- a refrigerator
- A kitchen stove, often called simply a stove or a cooker, is a kitchen appliance designed for the purpose of cooking food. Kitchen stoves rely on the application of direct heat for the cooking process and may also contain an oven, used for baking.
- an electric kitchen appliance used for chopping, mixing, or pureeing foods
- an electrical device for making toast
- an electric kitchen appliance capable of cooking food automatically in a variety of ways.
- an electromagnetic wave with a wavelength in the range 0.001–0.3 m, shorter than that of a normal radio wave but longer than those of infrared radiation. Microwaves are used in radar, in communications, and for heating in microwave ovens and in various industrial processes
- Sanitation, hot water safety and water efficiency a sink is a 'sanitary appliance'
- a utensil, typically consisting of two shallow metal pans hinged together, used for baking waffles
- an electric mixing machine used in food preparation for liquefying, chopping, or pureeing.
Down
- a device consisting of a handle with wires fastened to each end so that they form a deep curve that is used in cutting fat into flour in pastry making.
- utensil or appliance in which coffee is brewed
- An electric kettle, with boiling water visible in its transparent water chamber. In countries with 200–240 V mains electricity, electric kettles are commonly used to boil water without the necessity of a stove top
- a machine or device for mixing things, especially an electrical appliance for mixing foods.
- a large electric pot used for cooking food, especially stews, very slowly
- a cylindrical device with two halves (top and bottom) that separate and have sharp teeth or pegs
- an implement consisting of a small, shallow oval or round bowl on a long handle, used for eating, stirring, and serving food
- an appliance for extracting juice from fruit and vegetables.
- a device for cutting meat fine
- a large long-handled spoon with a cup-shaped bowl, used for serving soup, stew, or sauce.
- for quick cooking of foods by means of convection currents circulated rapidly by a fan
- an enclosed compartment, as in a kitchen range, for cooking and heating food
25 Clues: a refrigerator • a device for cutting meat fine • an electrical device for making toast • a machine for washing dishes automatically • utensil or appliance in which coffee is brewed • an appliance for extracting juice from fruit and vegetables. • an automated kitchen appliance designed to boil or steam rice. • ...
Foods and drinks 2024-02-14
Across
- Substance used to make food and drinks taste sweet
- Two pieces of bread with cheese, ham in the middle
- Something you eat when you are not that hungry
- People dip chips in it or put it in hot dog
- Round, flat desert
- Orange, grows in ground
- A cucumber or a carrot
- An apple or an banana for example
- Something you eat when you are watching TV.
- Alcohol made from grapes
Down
- Yellow long fruit
- Vegetable in which you carve face on halloween
- Product from cows
- Sweet substance produced by bees
- when food gives you a good burning feeling in your mouth
- Fruit which name is also a colour
- Dark liquid
- Product from chickens
- Meal you eat when you wake up
- People from Britain like it very much
- Bird similar to chicken
21 Clues: Dark liquid • Yellow long fruit • Product from cows • Round, flat desert • Product from chickens • A cucumber or a carrot • Orange, grows in ground • Bird similar to chicken • Alcohol made from grapes • Meal you eat when you wake up • Sweet substance produced by bees • Fruit which name is also a colour • An apple or an banana for example • People from Britain like it very much • ...
Our Favorite Foods 2024-01-18
Across
- Curved, yellow fruit
- Starchy snack grown underground; Used to make french fries
- Snack made of dairy. May find this on top of a burger or pizza
- Find it in a fruit salad, a pie, or covered in caramel at a state fair
- Fruits and ____
- A fruit that is considered a vegetable. Most popular form is a sauce
- Powdered sweetener; important ingredient in a birthday cake
- Drink that comes from cows. Recently, alternatives of this drink have become popular using almonds, oats, or coconut
- Jelly's best friend
Down
- Another food made from dough of flour and water, but this food pairs best with a red sauce and meatballs
- A staple meat, can be fried, baked, or grilled
- Staple basked good, prepared from a dough of flour and water
- Can either be salt's buddy or a colorful veggie
- Crunchy breakfast meal. Best served with milk.
- powder used as the base for baked goods
- Caffeinated drink to start the day
- Fragile food, often paired with bacon for a healthy breakfast
- flavor enhancer of food; Careful of too much sodium!
- A warm dish, perfect for chilly days or when you're feeling sick
- A small fish, often served canned or in a popular sushi
20 Clues: Fruits and ____ • Jelly's best friend • Curved, yellow fruit • Caffeinated drink to start the day • powder used as the base for baked goods • A staple meat, can be fried, baked, or grilled • Crunchy breakfast meal. Best served with milk. • Can either be salt's buddy or a colorful veggie • flavor enhancer of food; Careful of too much sodium! • ...
foods CW puzzle 2023-09-22
Across
- To mix lightly.
- to cook uncovered under a direct source of heat
- used for sauteing and searing
- in To mix gently, bringing a wooden spoon or other cooking utensil down through the mixture, across the bottom, and then back up over the top, until blended.
- To reduce food into small bites by rubbing it on the sharp teeth of a utensil.
- Scalding vegetables in boiling water or steam for a short time following an ice bath to prevent further cooking.
- To separate solid from liquid
- to cook in liquid above 212 degrees
- Let food soak in a prepared liquid to add flavor and tenderize. ie: soy sauce, olive oil, etc.
- to work dough in with the palm of your hands
- to cook in the oven with dry heat
- used for stir-fries
- used for making cookies and pizza
- The act of mixing or stirring ingredients rapidly until they are blended.
- To cut into small bits with kitchen shears.
- To cut into very thin strips.
- to cut or chop into very fine pieces
Down
- used for sauteing, browning, and searing
- To cut off the outer skin of fruits and/or vegetables.
- To decorate foods by adding other attractive and complementary foodstuffs to the food dish.
- To cook food in a small amount of hot fat.
- To cook in a liquid that is barely at the boiling point.
- To beat quickly and steadily by hand with a whisk or rotary beater
- something used to cook sauces, soups, and ramen
- to cover meats with juice or melted fat to keep them moist
- to coat food in flour or breading lightly
- When you cook a food such as fish, poultry, or eggs in simmering liquid.
- to stir ingredients until they are thoroughly combined
- To mix with a circular motion.
- To put an ingredient through a sieve to reduce to finer particles.
30 Clues: To mix lightly. • used for stir-fries • used for sauteing and searing • To separate solid from liquid • To cut into very thin strips. • To mix with a circular motion. • to cook in the oven with dry heat • used for making cookies and pizza • to cook in liquid above 212 degrees • to cut or chop into very fine pieces • used for sauteing, browning, and searing • ...
American Regional Foods 2024-04-12
Across
- Center of this culture is New Orleans, Louisiana.
- A type of quick bread made with corn and usually made to accompany chili or barbeque dishes.
- A common Southern dish made of dark green leaves and stewed in a pot.
- French and German brought this style of sauce.
- A Eastern European type of dumpling that is made with meat and topped with sour cream.
- They were a staple in southern areas and not native to America.
- A fermented type of cabbage, typical on hot dogs.
- Native American staples: corn, beans, and squash.
- Blend of West African, French, Native Americ,an and Spanish Traditions.
- Common creole and cajun food made from vegetables and seafood.
Down
- A rice dish from the Spanish
- "To preserve meat by drying or slowly roasting".
- Major tourist attraction in Louisiana.
- British brought this style of sauce.
- A region in America, the Midwest, which is known for its grains, wheat, corn, and soybeans.
- Sliced raw cabbage mixed with mayonnaise and other vegetables.
- Typical round bread with baking soda, baking powder, and flour.
- A common Southern dish made of a type of grain.
- Common food from Louisiana that was immigrated from Africa.
- Unripened tomatoes. This dish is typically fried.
20 Clues: A rice dish from the Spanish • British brought this style of sauce. • Major tourist attraction in Louisiana. • French and German brought this style of sauce. • A common Southern dish made of a type of grain. • "To preserve meat by drying or slowly roasting". • Center of this culture is New Orleans, Louisiana. • Unripened tomatoes. This dish is typically fried. • ...
Foods Midterm Crossword 2024-04-16
Across
- What is the process of cooking food slowly in a covered container?
- What is the term for the liquid that comes out of meat when it is cooked?
- What is the layer of fat that forms on the surface of a liquid when it is cooled called?
- What is the term for cooking food in a small amount of fat over high heat?
- What is the process of preserving food by adding salt called?
- What is the term for cutting food into small, even pieces?
- What is the main ingredient in pancakes?
- What is the process of removing fat from liquid by allowing it to cool and solidify?
- What is the process of soaking food in a liquid to tenderize it called?
- What is the main ingredient in pasta?
- What is the term for a mixture of flour and fat used to thicken sauces?
- What is the process of adding flavor to food by soaking it in a liquid mixture called?
- What is the process of exposing food to high heat to brown it called?
- What is the term for mixing air into a batter or dough to make it rise?
- What is the main ingredient in bread?
- What type of fat is solid at room temperature?
- What is the process of preserving food by heating it to a high temperature called?
Down
- What is the term for cooking food quickly in a small amount of fat over high heat?
- cup What tool is used to measure ingredients in the kitchen?
- What is the process of making a liquid thicker by adding flour or cornstarch called?
- What is a small, sharp knife used for peeling fruits and vegetables called?
- What type of knife is used to cut meat?
- What is the term for coating meat in flour and browning it before cooking?
- What is the term for coating food in flour, egg, and breadcrumbs before cooking?
- What is the process of preserving food by removing moisture called?
- What is the main ingredient in cake?
- What is the term for cooking food in water that is just below boiling temperature?
- What is the term for a mixture of flour, fat, and water used to make pie crusts?
- What is the term for cooking food in a closed container for a long period of time?
- What is the process of mixing ingredients together to create a new dish called?
30 Clues: What is the main ingredient in cake? • What is the main ingredient in pasta? • What is the main ingredient in bread? • What type of knife is used to cut meat? • What is the main ingredient in pancakes? • What type of fat is solid at room temperature? • What is the term for cutting food into small, even pieces? • ...
Foods and finance 2024-09-23
20 Clues: soda • cut up • a sauce • heat up • uncooked • warm temp • with heat • of a fruit • overcooked • fry potato • just a few • in the oven • frozen water • on the stove • in the fridge • let out water • take off skin • stir together • in the freezer • in the toaster
Foods and Finance 2024-09-23
Across
- folding motion with a silicone or rubber spatula
- to put food in the oven at a very high temperature for a short period of time
- mix ingredients thoroughly
- to let an aromatic sit in liquid, so it can flavor the liquid
- drain food with a...
- flat cooking surface
- beat shortening or butter with sugar until fluffy
- not burnt but...
- Not dry ingredients but...
Down
- cut food into pieces
- Not wet ingredients but...
- boil foods, mainly vegetable
- cut into matchsticks
- cook food in boiling water
- cook by putting food into hot fat
- cookies, muffins, cake
- blend into smooth paste
- cook quickly with high heat with little amount of fat
- to cut into tiny tiny pieces
- to mix or beat
20 Clues: to mix or beat • not burnt but... • cut food into pieces • cut into matchsticks • drain food with a... • flat cooking surface • cookies, muffins, cake • blend into smooth paste • Not wet ingredients but... • mix ingredients thoroughly • cook food in boiling water • Not dry ingredients but... • boil foods, mainly vegetable • to cut into tiny tiny pieces • cook by putting food into hot fat • ...
Non-Vegan Foods 2024-05-27
Foods and Finance 2024-12-09
Across
- Used to separate solids and liquids
- Cut up or grind
- Rapidly mixing ingredients and combine them with air
- Cutting something using a knife
- A spoon used to measure liquids and solids
- Rapidly mixing to combine with air
- You place food on this before putting it in the oven.
- There are three different types (wood, glass, and plastic)
- Used to whip liquids
- Removes the outer layer of produce
Down
- Used for grating cheese and other foods
- A cup marked in graded amounts used for measuring
- A fairly low temperature
- What you do to combine ingredients
- Converting sugar to caramel by heating
- What you say when passing behind someone in the kitchen
- Hot Water
- Quickly frying something
- A wet shapeless material
- Over cooking something
20 Clues: Hot Water • Cut up or grind • Used to whip liquids • Over cooking something • A fairly low temperature • Quickly frying something • A wet shapeless material • Cutting something using a knife • What you do to combine ingredients • Rapidly mixing to combine with air • Removes the outer layer of produce • Used to separate solids and liquids • Converting sugar to caramel by heating • ...
Foods in French 2024-11-18
21 Clues: riz • eau • ail • jus • pois • miel • mais • pain • oeufs • ananas • frites • viande • beigne • oignon • fraise • fromage • raisins • concombre • citrouille • melon d'eau • noix de coco
foods crossword puzzle 2024-12-01
Across
- A ______ is used to remove the outer layer of fruits and vegetables.
- The ________ is caused by contraction of the contents of the egg after being laid.
- before a lab wash your _____.
- Keep your stove are _____.
- keep hair ____ up.
- A ________ is used to drain fruits, vegetables and pasta.
- Kitchen safety is to prevent.
- The ______________ is the second barrier to protect the egg.
- before a lab make sure you have your ______.
- Always chop stuff on a _____________.
- The three measuring cups are dry, small and ______________ measure.
- The ____ has 3/4 of the egg's calories.
- A _______ is used to shred food.
Down
- a _________ is used for putting hot things on it and protecting the counter.
- Tell group members if the is a _____ on the floor then clean it up.
- Never leave ______ in soapy water when washing dishes.
- what do you use when taking things out of the oven?
- What do you use to mix smoothies together.
- The _____ is the outer layer of the egg that protects the inside of the egg.
- before a lab put on an _____.
- Always turn your pot handles ______.
- when activating ____ you have to let is sit for 5 minutes.
- purpose flour What type of flour is used in the majority of recipes?
- a ________ is used with a broom to pick up the dirt.
- keep sleeves ______ up.
25 Clues: keep hair ____ up. • keep sleeves ______ up. • Keep your stove are _____. • before a lab wash your _____. • before a lab put on an _____. • Kitchen safety is to prevent. • A _______ is used to shred food. • Always turn your pot handles ______. • Always chop stuff on a _____________. • The ____ has 3/4 of the egg's calories. • What do you use to mix smoothies together. • ...
foods 9 crossword 2024-10-02
Across
- u can use it to cut your food and also cut veggies and fruit
- to put the batter in to make muffins
- loud when you wrap your leftover pizza in it
- to drink water out of
- it has three sharp bits and use it to eat pancakes
- u put in you mouth to drink soup
- a glove to put on so you don't burn your hands
- you can use to fry pancakes and eggs
- flat and round to put your food on.
- sometimes wood and you can use to roll out dough
Down
- to spread butter with on your bread
- you put your dry ingredients in to make them less lumpy
- a round thing you put your batter in
- to spray ur pan with so nothing sticks
- to store leftover food in
- use to put water and boil your pasta in
- to flip pancakes
- make sure to turn it off when done
- to fold the cookie dough and flour in the batter
- to put your cereal and soup in.
20 Clues: to flip pancakes • to drink water out of • to store leftover food in • to put your cereal and soup in. • u put in you mouth to drink soup • make sure to turn it off when done • to spread butter with on your bread • flat and round to put your food on. • to put the batter in to make muffins • a round thing you put your batter in • you can use to fry pancakes and eggs • ...
Foods 1 Vocab 2025-10-10
Across
- Briefly immerse (an item of food) in boiling water, especially as a technique for removing the skin from nuts or fruit or for preparing vegetables for further cooking.
- (Of water or food) stay just below the boiling point while being heated.
- A small, flat, thin piece of something, typically one that has broken away or been peeled off from a larger piece.
- Trickle a thin stream of (a liquid ingredient) over food.
- A semiliquid mixture of flour, egg, and milk or water used in cooking, especially for making cakes or for coating food before frying.
- A strip of some material, such as paper, cloth, or food, that has been torn, cut, or scraped from something larger.
- To gently mix ingredients like in a salad, or to flip food in a pan using a wrist and arm motion for even cooking and to combine sauces, spices, and ingredients
- The technique of tossing ingredients in a pan with a small amount of oil or fat using a fluid, rolling motion
- Trim (something) by cutting away its outer edges.
- A smooth, creamy substance made of liquidized or crushed fruit or vegetables.
- Unite; merge.
- Mix a cold fat into dry ingredients
- Cut (something) into pieces with repeated sharp blows of a knife.
- Work (moistened flour or clay) into dough or paste with the hands.
Down
- Cook (an egg) without its shell in or over boiling water.
- Soak (meat, fish, or other food) in a marinade.
- Pour juices or melted fat over meat during cooking in order to keep it moist.
- Mix (a substance) with another substance so that they combine together.
- Remove the outer covering or skin from (a fruit or vegetable).
- Combine or put together to form one substance or mass.
- A portion of food cut into short, thin strips.
- Reduce (something, especially food) to small shreds by rubbing it on a grater.
- Cook (food) in hot fat or oil, typically in a shallow pan.
- Cooked so as to be still firm when bitten.
- Remove excess grease or fat from.
- Convert or be converted into caramel through heating.
- Decorate or embellish (something, especially food).
27 Clues: Unite; merge. • Remove excess grease or fat from. • Mix a cold fat into dry ingredients • Cooked so as to be still firm when bitten. • A portion of food cut into short, thin strips. • Soak (meat, fish, or other food) in a marinade. • Trim (something) by cutting away its outer edges. • Decorate or embellish (something, especially food). • ...
Regional US Foods 2025-09-17
Across
- A glorious St. Louis fusion sandwich appreciated by one race in particular.
- The Mormons saw a perfectly good thing and added corn flakes to it.
- If you thought Italians were mad about pineapples on pizza wait until they see this Memphis creation.
- This wonderous cut of meat preferred by St. Louisians is liked by... basically no one else.
- This ""Cheap"" sando now costs like 15 dollars everywhere that sells it.
- Based off the most mid tasting chip in existence, this one is a southwest classic.
- How do they make them so sweet? Could it simply be sugar? No, no that'd be too easy...
- John likes this sandwich since like some things he brings in to eat, it stinks.
- The first reference to this dish in English was in A Journey in the Seaboard Slave States (1861).
- This sandwich has Cheezwhiz on it which means it automatically is terrible.
- When Kaleb could still eat carbs without complaining about being sleepy this was a favorite.
Down
- This dish from South Carolina is very misandrist.
- I really thought this breakfast dish was European but nope, it's American.
- In a similar vein as the Memphis horror this midwestern dish also ruins pasta.
- You boil potatoes in salted water, that's it. That's the dish.
- Yeah I'll gladly pay $1.75 per piece so long as you over fry it and under sauce it.
- Careful how you say the main ingredient of this dish, Kaleb might get upset if it isn't ""correct"".
- The New England version of this is what everyone thinks of.
- "... the cheese left bare, naked and exposed like some well used WHO-ORE!"
- My favorite type of donut.
- What if we just pile stuff on a plate and make the eater stir it? Genius!
21 Clues: My favorite type of donut. • This dish from South Carolina is very misandrist. • The New England version of this is what everyone thinks of. • You boil potatoes in salted water, that's it. That's the dish. • The Mormons saw a perfectly good thing and added corn flakes to it. • This ""Cheap"" sando now costs like 15 dollars everywhere that sells it. • ...
The Foods Crossword 2025-12-03
Across
- – Ring-shaped stuffed pasta
- – Savory fifth taste
- dessert often made with chocolate chips in it
- – Thin slices of raw fish
- these body parts away from the blade when cutting
- – Folded, stuffed pastry
- – Pressed Italian sandwich
- – Toasted bread topped with tomatoes
- – Spicy Korean fermented cabbage
- – Tool for checking safe cooking temps
- Are a chocolate based dessert
- – Soaking food in a seasoned liquid
- – Tool for scrubbing food-contact surfaces
- – Green fruit with a large pit
Down
- – Used to reduce germs on surfaces
- – “Good” bacteria found in yogurt and fermented foods
- – Soft Italian potato dumplings
- – Heat-treat to kill harmful microbes
- – Soft cheese often used on pizza
- – Bacteria often linked to raw poultry and eggs
- – Food saved after a meal, often stored for later
- – Creamy Italian rice dish
- – Chilled Spanish tomato soup
- – Keep food cold to slow bacterial growth
- Don't put this sharp item in soapy water
- – Most important step in preventing foodborne illness
- – Spanish rice dish with seafood or meat
- (or CROSS-CONTAM) – Germ transfer between foods
- Safety Terms
29 Clues: Safety Terms • – Savory fifth taste • – Folded, stuffed pastry • – Thin slices of raw fish • – Creamy Italian rice dish • – Pressed Italian sandwich • – Ring-shaped stuffed pasta • – Chilled Spanish tomato soup • Are a chocolate based dessert • – Green fruit with a large pit • – Soft Italian potato dumplings • – Spicy Korean fermented cabbage • – Soft cheese often used on pizza • ...
Terms + Thanksgiving Foods! 2025-11-21
Across
- The answer you get when you add.
- The answer you get when you subtract.
- A soft, savory mix of bread, veggies, and seasoning that is cooked inside the turkey or in a pan.
- A close guess that makes a problem easier to work with.
- A number that uses a decimal point to show parts of a whole.
- A place value showing 1 out of 100 parts.
- A slightly sweet, crumbly bread made from cornmeal. Great with butter or dipped in gravy.
- a veggie that is smashed until creamy and fluffy. You can add butter, salt, or gravy on top.
- is the second place to the right of the decimal.
- Changing a number to a simpler number that is close to its value.
- The answer you get when you multiply.
Down
- The answer you get when you divide.
- A big bird that’s the star of most Thanksgiving dinners. It’s usually roasted until the skin is crispy and the inside is juicy.
- A warm, smooth sauce made from turkey juices. People pour it on mashed potatoes, turkey, and sometimes everything on their plate.
- A number that is multiplied with another number to make a product.
- A math sentence that shows two things are equal using an equals sign (=).
- Soft, warm, fluffy pieces of bread. Perfect for soaking up gravy.
- The amount left over after dividing.
- The number you are dividing by.
- A place value showing 1 out of 10 parts.
- A number you get when you multiply a number by whole numbers.
- The number being divided.
22 Clues: The number being divided. • The number you are dividing by. • The answer you get when you add. • The answer you get when you divide. • The amount left over after dividing. • The answer you get when you subtract. • The answer you get when you multiply. • A place value showing 1 out of 10 parts. • A place value showing 1 out of 100 parts. • ...
junior foods crossword 2025-11-28
Across
- what level do you measure liquid ingredients
- who sets up the drying rack?
- for any ingredient less then 60ml you should use, what?
- what do you do with raw meats and produce so cross contamination doesn't happen?
- what do you use when taking food out of the oven?
- where is all the fat in a egg?
- who goes to the back to help the teacher?
- who replaces any missing items?
- what is the most common foodborne illness?
- take off all (blank) before cooking
Down
- what is the first thing you do when measuring dry ingredients
- what is one of the types of measures?
- who wipes around the sink?
- what does kitchen sanitation keep your food free of?
- what do you do with your sleeves before cooking?
- what should you do before cooking/eating produce?
- there's two consistency types for cookies, crisp or (blank)
- what do you cut ingredients on?
- when using a pot which way do you turn it?
- what is the main outer layer of the egg that protects the inside?
- store (blank) away from foods
- how many units are there
- keep electrical equipment away from, what?
- where do you cough and sneeze?
- when having two pans in the oven what do you do so they cook evenly?
25 Clues: how many units are there • who wipes around the sink? • who sets up the drying rack? • store (blank) away from foods • where is all the fat in a egg? • where do you cough and sneeze? • what do you cut ingredients on? • who replaces any missing items? • take off all (blank) before cooking • what is one of the types of measures? • who goes to the back to help the teacher? • ...
February Wellness Puzzle 2026-02-01
Across
- Examples of unprocessed foods include a whole _____, peanuts in the shells and hulled oat grains.
- Fruits, vegetables, whole grains, protein foods and dairy remain the __________ of the dietary guidelines with stronger language around limiting highly processed foods and added sugars - especially for children.
- By setting aside just a few hours each week to meal prep, you can save time, maximize money, reduce ______ and prioritize proper nutrition.
- Find stackable containers that are microwave, dishwasher and _______ safe to make meal prep easier.
- The recommended _______ intake in the new dietary guidelines increased significantly, with more emphasis on animal-based proteins and less focus on plant-based options.
Down
- While convenience foods like chips and cereals can save you time, many undergo processes that strip away essential ________ and minerals.
- Processed foods may offer limited health benefits and contribute to issues like obesity, heart disease and ________.
- Whole milk, ______, beef and beef tallow are mentioned more openly in the new dietary guidelines.
- For meal prep, select recipes for the week based on dietary preferences, make a shopping list and purchase foods with a late expiration ____ to avoid spoiling.
- Meal prepping allows you to enjoy delicious, healthy meals every day without scrambling to cook or _____ takeout!
10 Clues: Examples of unprocessed foods include a whole _____, peanuts in the shells and hulled oat grains. • Whole milk, ______, beef and beef tallow are mentioned more openly in the new dietary guidelines. • Find stackable containers that are microwave, dishwasher and _______ safe to make meal prep easier. • ...
Nutrition 2025-01-08
Across
- Essential nutrients found in foods, which help maintain good health.
- A type of nutrient found in foods like meat, fish, and eggs, which helps build and repair the body.
- A type of fat found in the bloodstream, which can affect heart health. Carbohydrate A type of nutrient found in foods like bread, pasta, and fruits, which provides energy.
- A person or thing that is preferred or liked best.
- A mineral found in foods, especially table salt, which can affect blood pressure.
Down
- Attractive and pleasing to the eye or taste.
- Extremely tasty and pleasing to eat.
- Highly pleasing and enjoyable to eat.
- Providing nourishment, especially in a healthy and balanced way.
- A unit of energy provided by food or drink.
- Having or showing a good condition of body or mind, free from disease or illness.
11 Clues: Extremely tasty and pleasing to eat. • Highly pleasing and enjoyable to eat. • A unit of energy provided by food or drink. • Attractive and pleasing to the eye or taste. • A person or thing that is preferred or liked best. • Providing nourishment, especially in a healthy and balanced way. • Essential nutrients found in foods, which help maintain good health. • ...
Intro to Culinary Terms/Equipment Review 2023-09-26
Across
- Knife that uses a 'rocking motion' to chop, dice, and mince ingredients.
- Used to smash ingredients
- Cooking food with waves of energy or radiation instead of heat
- Drain liquids off of large pieces of food
- To cook food in a liquid between 160℉ and 180℉ -Just below simmering
- Food is placed on an open flame and cooked by heat radiating upwards
- Cookware that has a deep base with two small handles
- Gently incorporates air while mixing
- Cookware that has a deep base with one long handle
- Rapidly cooking food in a small amount of fat/oil on medium to medium/high heat
- Knife with "teeth-like" ridges typically used to cut breads and cakes
- Cookware that has a shallow base with one long handle
- These types of measuring cups measure solid, powder, or jelly-like ingredients in amounts over 1/4 cup
- To cook food underneath a red-hot heating unit
- Flat tray with angled sides that allow air to circulate around dough
Down
- To cook foods surrounding them with dry heat in an oven
- to cook foods by completely submerging in oil that is at least 350ºF
- Knife used to slice meat
- Type of spoon used to drain liquids from food
- Cooking food by surrounding it with dry heat in an oven – requires a longer cooking time
- Partially cooking food in liquid then shocking in an ice bath to halt cooking
- Turns food without piercing the item or can be used to transfer food
- Used to serve or transfer liquids from a pot to a bowl
- Removes thin outer skin from firm fruits and vegetables
- Scissor-like tool that can be used to snip fresh herbs and vegetables
- Considered the "All-Purpose Knife"
- Using water vapor to cook foods
- Cooking foods in a liquid just below boiling point – small bubbles just begin to break the surface
- Used to flip items while cooking
- This type of measuring cup can measure fluid ingredients in amounts over 1/4 cup
- Used to shred food. Different sides create different sized pieces
- To cook foods in liquid exceeding 212 ℉
32 Clues: Knife used to slice meat • Used to smash ingredients • Using water vapor to cook foods • Used to flip items while cooking • Considered the "All-Purpose Knife" • Gently incorporates air while mixing • To cook foods in liquid exceeding 212 ℉ • Drain liquids off of large pieces of food • Type of spoon used to drain liquids from food • ...
Nutrients in Your Body 2024-01-18
Across
- A substance that provides nourishment for growth or metabolism.
- a waxy, fat-like substance only found in animal products.
- supply energy for your body’s functions.
- amount of energy released when nutrients are broken down.
- fat are man-made fats created to help foods stay fresh longer and are found in foods like margarine, chips, and baked goods prepared in stores.
- complex carbohydrate that is found in plants.
Down
- chemical process your body uses to transform the food you eat into the fuel for your body.
- fat found in foods like vegetable oils, nuts, seeds, and avocados, and usually remain a liquid at room temperature.
- essential for growth and repair of body tissues.
- acid proteins broken down smaller to get absorbed into the bloodstream.
- for the growth and maintenance of cells and can be found in many foods.
11 Clues: supply energy for your body’s functions. • complex carbohydrate that is found in plants. • essential for growth and repair of body tissues. • a waxy, fat-like substance only found in animal products. • amount of energy released when nutrients are broken down. • A substance that provides nourishment for growth or metabolism. • ...
Temperatures 2024-02-15
Across
- Hot prepared foods should always be kept at (BLANK) or hotter
- Refrigerated foods should be received at (BLANK) or lower
- A (BLANK) is used to measure the temperature of food
- Foods sitting between 4 degrees celsius to 60 degrees celsius is in the (BLANK)
Down
- A thermometer must be (BLANK) regularly to be sure it is accurate
- Check the temperature of hot and foods in a holding unit every (BLANK) hours
- What does “FIFO” stand for
- Always check what, when food is being delivered
- Frozen food must be delivered at (BLANK) or lower
9 Clues: What does “FIFO” stand for • Always check what, when food is being delivered • Frozen food must be delivered at (BLANK) or lower • A (BLANK) is used to measure the temperature of food • Refrigerated foods should be received at (BLANK) or lower • Hot prepared foods should always be kept at (BLANK) or hotter • ...
Temperatures 2024-02-15
Across
- Frozen food must be delivered at (BLANK) or lower
- Foods sitting between 4 degrees celsius to 60 degrees celsius is in the (BLANK)
- What does “FIFO” stand for
- Always check what, when food is being delivered
Down
- A (BLANK) is used to measure the temperature of food
- Check the temperature of hot foods in a holding unit every (BLANK) hours
- A thermometer must be (BLANK) regularly to be sure it is accurate
- Refrigerated foods should be received at (BLANK) or lower
- Hot prepared foods should always be kept at (BLANK) or hotter
9 Clues: What does “FIFO” stand for • Always check what, when food is being delivered • Frozen food must be delivered at (BLANK) or lower • A (BLANK) is used to measure the temperature of food • Refrigerated foods should be received at (BLANK) or lower • Hot prepared foods should always be kept at (BLANK) or hotter • ...
Food & Nutrition 2021-11-17
Across
- Diet based on traditional foods people have eaten for many generations in countries around the Mediterranean Sea.
- Noom has ____ steps that it follows when its customers are trying to lose weight.
- Maintaining certain levels of these _______ reduces risk of inflammation.
- Vegan diet is low in cholesterol and high in fruits and ________, which is a good recipe for a healthy heart and normal blood pressure.
- Mediterranean diet is ranked number __ in the world
- In Best Diets Overall, the MIND Diet was ranked number ___.
- A reduction in carbs that puts your body into a metabolic state called
- An alternative fuel called _____ is produced from stored fat.
- Flexitarian consists of two words: vegetarian and _____
- _____ is our main source of energy is in steady flow of 120 grams daily.
- Noom Diet uses an ____ to track your foods.
- The Zone Diet focuses on _________.
- Emphasizes food that will keep you feeling satiated for longer periods.
- Several studies have discovered brain-health benefits from following the diet _____.
- Barry Sears has set a “zone” or level of ______.
- Diet that takes information from two different diets- DASH and Mediterranean
- The Mediterranean diet is generally safe for everyone along all ____ groups
Down
- Weight Watchers judges foods with a ____ _____.
- Vegans tend to have more ________ in their body due to the mass consumption of fruits and lowered blood levels from saturated fats.
- this diet os not a weight loss diet.
- This oil is the number one source of monounsaturated fatty acids
- _______ diets can cause significant reductions in blood sugar and insulin levels.
- Don’t eat any animal byproducts, meaning they don’t eat meat, dairy, eggs, or any foods containing these items.
- Weight Watchers also permits ______ fruits and vegetables throughout the day.
- Zeroes in on the foods in each that specifically improve _____ _____.
- The intent of Keto diet is primarily weight
- Most people can _____ Noom to fit their needs.
- MIND diet may lower a person’s chance of _____ decline
- Weight Watchers is a great diet option for those with various health ______.
- As of 2017, __% of Americans identified as vegan.
- A very low carb and high fat diet
- Diet that does not completely eliminate meat to still get all the health benefits.
- This diet is not taking any food groups away, but adding new ones called
33 Clues: A very low carb and high fat diet • The Zone Diet focuses on _________. • The intent of Keto diet is primarily weight • Noom Diet uses an ____ to track your foods. • this diet os not a weight loss diet. • Most people can _____ Noom to fit their needs. • Weight Watchers judges foods with a ____ _____. • Barry Sears has set a “zone” or level of ______. • ...
New Hire Review 2023-04-03
Across
- The Culture __________ Program is designed to engage Team Members in ensuring our culture is alive and growing.
- Culture __________ is our annual survey empowering you to give feedback on our culture and your experience as a Whole Foods Market Team Member.
- At Whole Foods Market, our Higher Purpose is to __________ People and the Planet.
- Sourced for __________ supports workers, communities, and the environment.
- The Job __________ is an annual self-assessment which is a written reflection of the past year, where you can highlight any successes, areas of opportunity, feedback received, and progress made on goals set at the beginning of the year.
- These six core __________ are the backbone of our company culture and how we aspire to do business everyday.
- Where can you find our company's personalized news, information, and your digital team member discount card can be viewed on its mobile app?
- The original Whole Foods Market, opened on __________ 20, 1980, with 10,500 square feet and a staff of 19.
- What is our mentorship program called?
- __________ Planet, __________ Kids, and __________ Cities are three of our foundations.
- What is our scheduling and time-keeping tool?
Down
- On what holiday in 1981, did a flood damage our Austin store's inventory and equipment totaling about $400,000.
- Team Members vote and Whole Foods Market gives to our local communities describes our Store __________ Program.
- Hepatitis A, E.Coli, Norovirus, Salmonella, and Shigella are all forms of this type of illness, which if diagnosed, Team Members are required to stay out of work system-free for no less than 24 hours.
- Wearing a name badge, appropriate uniform, non-slip shoes, and personal hygiene are all examples within our __________ code policy.
- How long is an unpaid meal period?
- 5 points in 30 days = __________ Notice.
- Schedules are posted __________ weeks in advance.
- __________ is Wellesley's Store Trainer, Culture Champion Ambassador, and your new best friend!
- Team Members who anticipate that they will be calling out sick for work must report to their Team Leader (or Shift Leader) __________ hours prior to the beginning of their shift.
- In 2003, Whole Foods Market becomes America's First National Certified __________ Grocer.
- Where do you go to view and manage your Pay, Time Off, Contact Information, Personal Information, Service Hours, Policies and more?
- John Mackey is our founder and __________ Buechel is our current CEO.
23 Clues: How long is an unpaid meal period? • What is our mentorship program called? • 5 points in 30 days = __________ Notice. • What is our scheduling and time-keeping tool? • Schedules are posted __________ weeks in advance. • John Mackey is our founder and __________ Buechel is our current CEO. • Sourced for __________ supports workers, communities, and the environment. • ...
German Baking Crossword 2022-02-28
Across
- comes from chickens
- to bake
- ingredient that makes it thicker
- baked good usually has a filling of jam or chocolate
- how to describe yummy foods
- how to combine ingredients
- main ingredient of brownies
- object to mix ingredient
Down
- what cows produce
- what Santa has with milk at Christmas
- what you can buy from a bakery
- how to describe good tasting foods
- ingredient that makes things sweet
- an object you put ingredients in
14 Clues: to bake • what cows produce • comes from chickens • object to mix ingredient • how to combine ingredients • how to describe yummy foods • main ingredient of brownies • what you can buy from a bakery • ingredient that makes it thicker • an object you put ingredients in • how to describe good tasting foods • ingredient that makes things sweet • what Santa has with milk at Christmas • ...
Kitchen Safety 2022-09-19
Across
- cooling food
- be careful with knives or you'll get a _____
- when foods aren't far enough apart
- be careful with your appliances or else you'll get a ______
- cross-contamination can cause ________
- a type of food-borne illness
- a type of food-borne illness
Down
- a type of food-borne illness
- slip and ____
- if you touch fire you'll get a _____
- washing food
- a microscopic organism that can get you sick
- heating food
- not chewing food enough can cause ________
- keeping foods apart
- a type of food-borne illness
16 Clues: cooling food • washing food • heating food • slip and ____ • keeping foods apart • a type of food-borne illness • a type of food-borne illness • a type of food-borne illness • a type of food-borne illness • when foods aren't far enough apart • if you touch fire you'll get a _____ • cross-contamination can cause ________ • not chewing food enough can cause ________ • ...
