foods Crossword Puzzles

34 Clues: tea • ham • eggs • milk • salad • toast • bread • bacon • water • pizza • apple • coffee • banana • cereal • orange • cookie • yogurt • cheese • sausage • hot dog • iced tea • lemonade • hamburger • for lunch • breakfast • soft drink • apple juice • fruit salad • orange juice • strawberries • French fries • for breakfast • vegetable soup • ham and cheese sandwich

21 Clues: are cookies • are drained grapes • is a food flavoring • is a flat fried egg • candy is cotton candy • is flour for making bread • are beans used to make tempeh • is rice served in a cone shape • is a typical Italian ice cream • is coffee that is served quickly • is wheat flour derived from seeds • has the basic ingredients of cheese • is sugar that is heated until it melts • ...

20 Clues: a sour fruit • brown dessert • a yellow fruit • meat from a cow • instant noodles • red root vegetable • a juicy summer fruit • used for serving soup • a long orange vegetable • chickens, turkeys, ducks • served with tortilla chips • may be put in coffee or tea • used to spread butter on bread • can be boiled, fried, or scrambled • leafy greens vegetables and dressing • ...

20 Clues: Metal poke • Grows in soil • You put me in your tea • You cook this for potlatch • Momma's little baby loves... • I am a borrowed russian word • The best protein on the Planet • I am good with cheese or basdli • I'm used to put your food on/in • You can cut many things with this • You put this in your cereal or mush • This takes most of the day to make... • ...

30 Clues: Make sure you _______ cold items • The shell is the outer _______ of the egg • You use a liquid measure to _______ spills • They _______ is they yellow part of the egg • The most important meal of the day is _______ • Lab helper fills in for anyone who is _______ • Make sure to _______ brown sugar when measuring • Food borne illness can start within 4-12 _______ • ...

26 Clues: teaspoon • tablespoon • measured by cutting the stick • round pan with handle and lid • to cook with dry heat in an oven • when pasta is cooked to just firm • type of cup used to measure flour • type of cup used to measure water • cook in liquid just below boiling • to cut food into long, thin pieces • the amount of food the recipe creates • lists exact amounts needed in a recipe • ...

25 Clues: Deer meat. • Game bird. • Pink fish. • White fish. • Small fish. • Small game. • Small fish. • Organ meat. • Feline herb. • Dairy snack. • Meaty treat. • Tender meat. • Fishy choice. • Sea creature. • Meaty option. • Fishy delight. • Dairy delight. • Poultry treat. • Fish delicacy. • Waterfowl meat. • Dairy favorite. • Freshwater fish. • Seafood delight. • Thanksgiving fare. • Seafood indulgence.

24 Clues: between 41 to 140 degrees • is under the food service manager • The temperature, equal to 0°C (32°F) • when the food spoils and you become ill • especially a bacterium, virus, or fungus. • causing food to spoil or to become diseased • hazard that happens when you don't have clean hands • is the organic body and systematized basic standards • ...

20 Clues: To sprinkle or coat a food with flour. • To broil over hot coals or on a griddle. • To cook food in a small amount of hot fat. • To cook food by completely immersing in hot fat. • To make small straight shallow cuts with a slicing knife. • To cut into small equal size squares about 1/2 inch in size. • To cook food in a pan using vapor produced by boiling liquid. • ...

20 Clues: chicken … • is asian favourite • strait from the sea • in almost everything • can have icing on it • cream a frozen dessert • an animal before a food • can go with any topping • rice rapped with seaweed • a great pastry breakfast • goes in bread with sauce • can have a lot of toppings • looks a lot like a zucchini • a very traditional Mexican food • it is a very common summer fruit • ...

22 Clues: box • bag • buy • can • can • ask • jar • sell • liter • stand • price • weigh • onion • grapes • bottle • tomato • carrot • garlic • package • lettuce • spinach • kilogram

32 Clues: inner portion • more tender pastries. • what job dries the dishees • what is metric measured in • often derived from pig fat • and is imperial measured in • what job organizes the unit • what job helps around the lab • what anchor the yolk in place • what jobs does cleans the dishes • has less glutton then bread flour • what is the clear part of the egg • ...

28 Clues: ham • oil • salt • meat • crab • tuna • onion • bacon • guava • peach • flour • steak • sugar • dough • butter • tomato • shrimp • pepper • garlic • seafood • lobster • powdered • pork chop • raspberry • blueberry • vegetables • ingredients • peppe(seasoning)

25 Clues: to mix lighty • to cook in liquid over 212 • to cut into very thin strips • to cook in the oven with dry heat • to cut or chop into very fine pieces • To cut into very small cubes of even size • to cook food in a small amount of hot fat • to cut off the outer skin of fruits and vegetables • to cook uncovered under a direct source of heat brown • ...

25 Clues: To mix lightly • To mix with a circular motion • To cook in the oven with dry heat • To cook in liquid over 212 degrees • To cut or chop into very fine pieces • To cook food in a small amount of hot fat • To cut into small bits with kitchen shears. • To stir ingredients until they are thoroughly combined • To cut off the outer skin of fruits and/ or vegetables • ...

24 Clues: ham • eggs • soup • cake • fork • fish • meat • rice • beans • spoon • lunch • knife • steak • bread • plate • bacon • butter • dinner • chicken • mustard • desserts • breakfast • ice cream • french fries

20 Clues: adding ingredients at different times • to make the dough lighter by adding gas • a small quantity of an ingredient scattered • to remove a coating, layer, or incrustation • leaving a food for a extended period of time • something you do to dough to develop the glutens • to heat or cook food quickly using a microwave oven • ...

27 Clues: mini cake • anime food • Mexican food • stay healthy • French cookies • Asians fav food • close to yogurt • breakfast cakes • unhealthy drink • Italy's main food • Starbucks dessert • Camping sweet treat • dogs can't have this • also known as crisps • this comes from pigs • chicken produces these • america's top main food • Mexican soft taco shell • frozen treat for summer • found in a movie theater • ...

20 Clues: milk • bread • Inyama • cheese • butter • Ukudla • Ushizi • Ibhega • Imifino • isaqathe • Itshweba • ukolweni • Amadumbe • idonathi • amaqanda • Ibhotela • isangweji • Iphalenda • ukwatapheya • Inyama yenkukhu

23 Clues: leads to what is termed rancidity. • Combination of more than two sugars. • or Vitamin E,Is widely available in a normal diet. • minerals that are needed by the body in small amounts. • minerals that are needed by the body in large amounts. • Naturally occuring fatty acids are in the cis formation. • A triglyceride molecule that has two fatty acids removed. • ...

20 Clues: type of bean • a type of oil • a type of meat • a carbohydrate • a yellow fruit • something sweet • a leveling agent • a breakfast meal • something you grade • snack made from nuts • a yellow citrus fruit • a food that has protein • a substance made by bees • you eat this at birthdays • a fruit you get from trees • what are omelets made from • a round shape food you bake • ...

27 Clues: snack • tobuy • toeat • tosell • tocook • tobehot • toserve • todrink • toorder • toshare • toshare • tobebad • tobegood • tobesour • tobecold • toprepare • tobesweet • tobesalty • ifeellike • tobehealthy • tobehorrible • tobespicy/hot • i’mveryhungry • tobenutritious • i’m(very)thirsty • tobetasty/delicious • ifeelikeeatingdinner

23 Clues: = ouă • = apă • = măr • = pară • = ceai • = tort • = lapte • = pizza • = carne • = cafea • = lămâie • = pepene • = cireșe • = burger • = banană • = căpșună • - sandviș • = struguri • = limonadă • = înghețată • = portocală • = pepene verde • = cartofi prăjiți

30 Clues: A protein-packed, gluten-free grain. • A small legume full of protein and iron. • A tropical fruit high in vitamins A and C. • A crunchy fruit that keeps the doctor away. • A green vegetable full of fiber and vitamins. • A sweet, sticky fruit full of fiber and iron. • An orange vegetable that helps you see better. • A purple vegetable that’s rich in antioxidants. • ...

20 Clues: Meat sauce • Chickpea dip • Oui oui bread • Fish on a roll • Fermented veggies • Bread, palindrome • Italian ice cream • Fries, but English • Thick Japanese noodles • Layered coffee dessert • not sober noodles, Thai • Type of pizza from Italy • Filo pastry dessert, Greek • Type of slow cooked pork taco • Type of meatball found at Ikea • potato + gravy + squeaky cheese • ...

31 Clues: to mix lightly • to cook in liquid over 212 • to cut into very thin strips • to mix with a circular motion\ • to cook in the oven with dry heat • to cut or chop into very fine pieces • To separate solid from liquid materials. • to cook food in a small amount of hot fat • To cut into small bits with kitchen shears. • to cook uncovered under a direct source of heat • ...

23 Clues: Halloween Time • It goes on top. • A morning classic. • It's a white drink. • It comes from the bees. • It's a really sour fruit. • Bunnies really love this! • A sea food, tiny and pink. • A condiment for everything • Enjoy it grilled and tasty! • Use it for something sweet. • Made by milk, but more sweet. • A spice that you use for desserts. • The main character on Thanksgiving! • ...

20 Clues: Hot Water • Cut up or grind • Used to whip liquids • Over cooking something • A fairly low temperature • Quickly frying something • A wet shapeless material • Cutting something using a knife • What you do to combine ingredients • Rapidly mixing to combine with air • Removes the outer layer of produce • Used to separate solids and liquids • Converting sugar to caramel by heating • ...

20 Clues: Korean marinated grilled beef. • German fermented cabbage dish. • Clay oven used in Indian cooking. • Japanese skewered grilled chicken. • Brazilian black bean stew with meat. • Variety of bite-sized Cantonese dishes. • North African stew named after the pot. • Middle Eastern meat cooked on a skewer. • Spanish rice dish with seafood or meat. • ...

20 Clues: 7 • 2 • 9 • 8 • 1 • 6 • 5 • 4 • 3 • 18 • 16 • 12 • 15 • 11 • 10 • 20 • 13 • 19 • 17 • 14

20 Clues: China's national dish. • Ireland's national food. • Thailand's national dish. • Australia's national dish. • A place that you eat food at. • A thin, stringy type of pasta. • A ______ is used for boiling water. • A cooking method involving a frypan. • A type of food that is high in carbohydrates. • Several meats are often cooked on a ________. • ...

21 Clues: A yellow vegetable that grows on a cob. • A hot or cold drink made by steeping leaves in water. • A small, red, juicy berry often used in jams and desserts. • A baked dessert with a crust and a sweet or savory filling. • A popular fast food item made with a beef patty inside a bun. • The basic action of using a knife to divide food into pieces. • ...

25 Clues: SUP • TEH • MIE • AIR • MADU • KOPI • ROTI • NASI • TOMAT • BAKSO • KUBIS • BAYAM • TIMUN • MINUM • TELUR • PAHIT • MAKAN • MANIS • PERMEN • DAGING • JAGUNG • KENTANG • TELUR DADAR • BAWANG MERAH • BAWANG PUTIH

25 Clues: tie your ___ up • sugar adds_____ • bakes/cooks food • yellow part of the egg • you use this to cut food • keep ____ away from blade • A ____ is used to mix liquids • Wash your ____ before cooking • something you use to dry dishes • you use this to pick up hot things • keep your stove and oven area ____ • what season do apples start to grow • there are 7500 different types of ____ • ...

16 Clues: Uncooked. Important in ceviche, where raw fish is “cooked” by lime juice. • Cooked in oil. Very common in Peruvian cuisine—papas fritas, chicharrón, and tacu tacu are all fried. • Spoiled or decomposed. Avoided in all dishes; freshness is critical, especially for fish and produce. • ...

17 Clues: Microorganisms that cause illness • A formal review of a food operation • Body's negative reaction to a food. • Harmful things that are present in food • Something with the potential to cause harm • illness A disease transmitted to people by food • Foods that need time and temperature control for safety • Temperature Danger Zone between 41 degrees and 135 degrees • ...

12 Clues: Leavening agent • Tenderizes the products • adds a chocolate flavour • provides the structure in baked goods • Helps bread rise and holds breads together • add structure, leavening, color, and flavour • used to enhance the flavors of other ingredients • add sweetness and keeps moisture in the baked goods • used to add colour and flavour typically used with apples • ...

12 Clues: crumb chicken • army biscuits • outside stove • meat and dough • cream and fruit • a happy iceblock • some bouncy meat • potato and seafood • sprinkly and buttery • best Aussie chocolate snack • really gross brown sandwich spread • chocolate cake and tropical shavings

12 Clues: Tams - A biscuit coated with chocolate • and chips- Fresh fish with potato chips. • bread- buttered bread with colorful sprinkles. • a meringue cake base topped with whipped cream and fruit • biscuits- They are made with coconut, golden syrup and oats • - Lamington are a sponge cake covered in chocolate coated with coconut. • ...

12 Clues: Ms. Sour's dog • equal to 3 teaspoons • smallest part of grain • puts out a grease fire • most important nutrient • tablespoon abbreviation • a large and common knife • measures dry and wet ingredients • part of grain in white bread/flour • carries ingredients to your kitchen • great for pre-measuring ingredients • what you ask for when you're done cleaning

12 Clues: すし • にく • さしみ • やさい • さかな • とうふ • うどん • おにぎり • やきとり • かつどん • とんかつ • てんぷら

12 Clues: Crop _________ helps to balance soil nutrients. • This type of seed has been genetically modified. • Organic farming aims to help protect the _________. • Accredits organizations to certify organic products. • A chemical used to repel unwanted bugs and other organisms. • Organic standards are very similar to Canada in this country. • ...

12 Clues: soup • sausage • coldfish • mild sauce • milk and rice • fried plantain chips • cooked tortilla dough • caramel flavored custard • tortilla wrapped in fillings • Drink from corn water and milk • corn tortillas with melted cheese • hats drink made with rice and water

12 Clues: brown stuff • a brown log • a red circle • juicy and red • a yellow drink • swirly noodles • milk and crunch • need to survive • looks like a tree • for your birthday • eat at movie nights • eat at thanksgiving

12 Clues: Brown • A side • Movies • No flavor • Birthdays • a healthy meal • a yellow fruit • Dinner and birthday • Mice likes to eat it • a yellow fruit with spikes on top • Different flavors with mixture of milk • You can get it at restaurants and cook it

12 Clues: A red fruit • An orange fruit • A leafy vegetable • A green vegetable • A yellow tropical fruit • A sweet treat for the summer • Mostly bought at movie theaters • A good fruit for the summer time • A fruit that can be purple, green • Something you eat on your birthday • A drink that can come from many different fruits • Served in many different styles and sauces (think Italian)

12 Clues: blank and beans • Used for sandwiches • A yellow sweet fruit • My favorite food pepperoni • A yellow moon shaped fruit • Italian food with red sauce • lettuce tomatoes onions cheese ranch • A drink to wake you up in the morning • melted cheese used as a dip in america • A red fruit with tiny black seeds and a green rhine • a sweet dessert that comes in many different flavors • ...

12 Clues: italian noodles • a delicious bird • 1000 layer noodles • sweet and cold snack • spicy brown sauce on rice • cheese and tomato on bread • salty potatoes at mcdonalds • sausage in bread with ketchup • meat inside bread at mcdonalds • italian noodles with meat inside • hot, salty water with veggies inside • triangle bread with egg and vegetables inside

12 Clues: A sweet spread made from fruit (5) • Natural sweet substance produced by bees (5) • A frozen dessert often enjoyed in a cone (8) • A sticky sweet treat made from spun sugar (10) • A chewy candy that comes in various flavours (4) • A common sugary drink often served at parties (4) • A popular breakfast item that can be high in sugar (6) • ...

12 Clues: High in sodium • Contains gluten • High in trans fats • High glycemic index • Contains preservatives • High in saturated fats • Increases oxidative stress • Reduces cognitive function • Contains artificial sweeteners • Contains artificial additives • Causes inflammation in the body • Contains high levels of refined sugar

12 Clues: coco • lays • monster • no-reos • McDonald's • break-fast • dog on fire • baking spray • under the sea • potato in grease • tomato sauce and cheese • they sell this in the cafeteria

12 Clues: a rice dish that was made in Louisiana. • a stew consisting of meat or shellfish and vegetables • pie of pecan nuts mixed with a filling of eggs, butter, and sugar • meat that has a firm texture and a mild flavor. Packed with protein. • boiled in hot water with many Cajun seasonings, vegetables, and meats. • ...

12 Clues: Food I goosify • Best served with A1 • Nightly dinner side • Has a hole in the middle • Late night California fave • If one falls, they all fall • Cinnamon, coffee, or dinner • You give me what you don't finish • Beans, Rice, Chips, Cheese, Hot Sauce • The lighter it is, the better it tastes • Best topping for two of the previous answers • ...

12 Clues: These help stop strokes. • These relax your blood vessels. • This fruit helps fight arthritis. • These help control your heart rate. • This super food helps prevent diabetes. • these help control your blood pressure. • These help calm your nervous system down. • These help your maintain vision and skin. • This yummy food helps promote weight loss. • ...

12 Clues: lower grade used for • higher grade used for • this is a complete protein • is the white part of the egg • how many grams are in proteins • is the white part of the egg yolk • the first stage of beating an egg • the third stage of beating an egg • the second stage of beating an egg • what do you get when you eat a raw egg • is a type of meat that is a complete protein • ...

12 Clues: A chicken pizza. • Use a small portion. • To honor the ANZACS. • A marsupial that hops. • Chocolate coated biscuits. • We have one on australia day. • A dessert made from egg whites. • To hot to eat fresh from the oven. • A fish that is caught in Townsville a lot. • A delicious mixture to put in with your milk. • A sponge cake with chocolate and coconut coating. • ...

12 Clues: A wet spring roll • A pancake-style with omelet • A dessert much like ice-kacang • Rice noodles with sour tamarined • A light flatbread with bean dahl • Malaysia term for thick palm sugar syrup • Skewered meat cooked over a charcoal grill • A pan-fried bread with minced meat and onions • A fried dough fritter with fruits and veggies • ...

12 Clues: Dishes are washed here. • Abbreviation for milliter. • A kitchen tool used for cutting. • A kitchen tool used for stirring. • Apples come from this food group. • Bread comes from this food group. • Worn to protect hands from from heat. • A list of ingredients and directions. • To take a specific amount of an ingredient. • An essential nutrient that also comes from a tap. • ...

12 Clues: this fruit looks a bit like a sea urchin and grows on a tree that shares its name • this is a root vegetable often known as "yuca" that looks like a white sweet potato • this bright orange fruit looks like a tomato, but has a sweet taste and a shiny outer skin • this grows on a vine and tastes like a sour cucumber but looks like a miniature watermelon! • ...

12 Clues: H20 • to mix together • a system to measure objects • the flesh of a animal used as food • very smooth,crushed or blended food • having no fat or fat solids in the food • a person who makes breads, cakes, pastries, etc. • edible seeds that have a seedpod that they came in • any substance consumed by an organism for nutritional support • ...

12 Clues: Job 10:10 • Luke 11:42 • Micah 6:15 • Ezekiel 4:9 • 2 Kings 4:39 • Exodus 16:31 • Numbers 11:5 • 2 Samuel 6:19 • Jeremiah 17:11 • Deuteronomy 8:8 • Revelation 18:13 • Song of Solomon 2:5

12 Clues: A snail dish :( • Vegetarian entrée • Long stick of bread • Fluffy french dessert • Traditional French cheese • Creamy pudding with cooked top layer • A sweet french bread with sugar on top • Fluffy pastry bite filled with vanilla custard • Sweet pastry often had with coffee, can be chocolate • Two layers of sponge biscuit with cream separating them • ...

12 Clues: doritos, lays, etc. • the classic american food • a round, flat breakfast food • a hot dog wrapped in cornbread! • a cold version of a classic drink • a popular lunch food made with bread • a type of rice eaten mainly in Minnesota • made from peanuts and very popular in the US • most american dinners include this food group • ...

12 Clues: potato • halloween pie • straw smoothie • people love this • the whipped cream • blueberry apple pie • karinas favorite food • karinas favorite snack • their purple and round • the asians created this • what we had for lunch yesterday • the school keeps them cold and fresh

12 Clues: comes from chickens • often used for toast • a popular Italian food • a type of breakfast food • most common type of drink • mostly drank in the south • something for thanksgiving • a snack you have during a movie • something to go with your cereal • often used as a side for burgers • something you drink in the morning • Something to celebrate your birthday

12 Clues: desserts • apple soup • green leaves • comes from a pig • you can mash them • has lots of carbs • lots of it in Iowa • lots of fruit in it • green vegetable in it • small green vegetable • the bird you eat for the dinner • make it out of hard-boiled eggs

12 Clues: they swim • Italian food • thanksgiving • healthy lunch • dairy product • is like a hotdog • counter of cheeseburger • is great baked and mashed • KitKat, snickers, hersheys • meal for the middle of the day • everyone's favorite frozen treat • most people have this in the mornings

12 Clues: A soft and sweet yellow fruit, great in cakes or eaten alone. • A French pastry, buttery and flaky, often enjoyed with coffee. • Small green vegetables, usually mildly sweet or lightly salted. • A type of pasta filled with cheese or meat, soft and bite-sized. • A thin, crisp biscuit often layered with cream — light and sweet. • ...

12 Clues: a cookie for Purim • served with schmear • instead of "cheers" • forbidden over Passover • always served on Shabbat • a noodle dish, usually sweet • kids hunt for this on Passover • eggs, tomato and maybe a little spice • a type of fish that is acquired taste • filling covered in dough - usually baked • a delicious bread, the perfect Shabbat breakfast • ...

12 Clues: Roast ____ • Snicker_______ • Scrambled ____ • Iced Tea and ________ • Pasta and tomato _____ • Chocolate chip _______ • Spagetti and meat _____ • Linguini and ____ sauce • Green ____ or String _____ • Salad without tickley ________ • The color of mom's favorite wine • The color of Dad's favorite wine

9 Clues: beef, pork • bread, pasta • milk, cheese • lettuce, carrot • apples, bananas • water, orange juice • foods burger, pizza • olive oil, virgin oil • foods chocolate, cookies

8 Clues: person in charge • thermometer used for thin foods • thermometer used for thick foods • spread of bacteria from raw meat to other foods • uses chemicals and heat to clean surfaces and dishes • the first thing and inspector looks for within an establishment • the acronym used for individuals susceptible to foodborne illness • ...

17 Clues: Probiotic bacteria. • Used to feed the bacteria in gut. • Fermented food producing _________. • Neurotransmitter produce in intestine. • Food that can be stored more than a year • Material used to avoid the freezer burn? • The place to store the food after fermentation • The microorganism of fermented food undergo _________ process. • ...

17 Clues: Food safety starts with • Never let food (blank) at room temperature • This is the first step in safe food handling • You should always check (blank) dates on foods • You should wash your hands for how many seconds • Name the other food safety control point (plural) • Name one of our food safety control points (plural) • ...

17 Clues: Food poisoning is also known as... • If you have long hair, it should be__. • When washing dishes, water should be __. • this temperature will slow bacteria growth • Most bacteria will be killed by this temperature • You should always do this before working with food. • this temperature will stop bacteria growth but not kill it. • ...

22 Clues: PE • Art • Room • Last • Drama • Foods • Maths • Music • Class • Third • Dance • Health • Teacher • English • Science • Wednesay • Form time • Timetable • Lunch time • Five people • Morning tea • Social studies

20 Clues: menu • peas • pear • pork • shrimp • drinks • waiter • garlic • noodles • lettuce • pineapple • appetizers • greenbeans • roast meat • pork chops • finger foods • chicken soup • strawberries • plantain/banana • on the grill (grilled)

24 Clues: Ham • Tea • Milk • Coke • Soup • Salad • Pizza • Foods • Water • Juice • Crêpe • Apple • Coffee • Cheese • Raisin • Quiche • Thirst • Hunger • Omelet • Citron • Chicken • Croissant • Beverages • French Fries

21 Clues: food • like • avoid • lunch • worst • cough • cramp • stress • to eat • advise • dinner • recipe • healthy • to hurt • portion • to drink • exercise • too much • breakfast • baked goods • processed foods

20 Clues: fish • water • flour • apple • pieces • concoct • blacken • hot oil • dry heat • together • chill food • turn brown • bite sized • assembling • ingredients • direct heat • reduce food • heated slowly • soaking foods • electromagnetic

34 Clues: to cut • the center • to pour over • to make even • white liquid • spicy and red • to have a fall • to add together • mixing together • spoon made of wood • to put in the oven • to heat up the water • to make powder finer • to cute square pieces • not cooked all the way • small box to heat up foods • taking the water out of it • to physically fold together • used to peel fruits usually • ...

26 Clues: Recommended intake • low biological value. • basal metabolic rate. • high biological value. • honey , jams and syrups. • foods that give you energy. • one who does not eat any meat. • what proteins are made out of. • potatoes , rice ,pasta and yams. • Calories in versus calories out. • one who only eats fish , no meat. • build up of fluid in feet and ankles. • ...

21 Clues: Leopold/Advocated the Land Ethic • deserves direct moral consideration • superiority view of the environment • in the universe is classified as this • foods/foods produced from DNA modifications • or deceptive science that seems as scientific • human effort to understand our world around us • good in itself, a built-in good (humans have). • ...

25 Clues: Means clean • A scrape or minor cut • extinguisher Puts out fire • Using good grooming habits • Fresh fruits and vegetables • zone 4 degrees - 60 degrees C • Products that can spoil quickly • materials Objects that easily burn • Do not store food directly on ____ • Food that has been cleaned and prepared • An important piece of protective clothing • ...

20 Clues: Cook to ______ temperatures. • ____ to proper temperatures. • Keep pathways clear of _______. • Clean and then sanitize counter tops. • ____ foods should be kept at 4°C (40°C). • Wash out lunch boxes or ____ every night. • Never ________ food at room temperatures. • Cut away any damaged or _______ areas on produce. • When running errands, do your grocery shopping ____. • ...

20 Clues: something to plug in any wires • sharp utensil used for cutting • something used to freeze foods • something used to keep stuff cool • something used to wash dishes & utensils • something used on knifes to sharpen them • a utensil used for eating foods like soup • an electrical appliance that turns food into a drink • something used to store stuff such as plates and pans • ...

20 Clues: something to plug in any wires • something used to freeze foods • sharp utensil used for cutting • something used to keep stuff cool • something used to wash dishes & utensils • something used on knifes to sharpen them • a utensil used for eating foods like soup • an electrical appliance that turns food into a drink • something used to store stuff such as plates and pans • ...

20 Clues: Sugar in milk • Used for flour • Table sugar, maple syrup • Type of lipid, commonly called fats • Lacking 1 or more essential amino acids • Constant and immediate source of energy • Sugars with single unit chemical structure • Chemical process by which plants make carbs • made from entire kernel including bran, germ, and endosperm • ...

25 Clues: Used to open a bottle • Used to seal chip bags • Used to wash the dishes • When in doubt _____ it out. • Used to cook bread for breakfast • Used to freeze water to make ice • Where you put all of your trash • The type of cup you put coffee in • What is used to mix soft liquids? • A slotted turner is used for what? • Used to boil water for tea drinkers • ...

24 Clues: Helps build and repair muscles • Keeping your body full of water • The recommended amount of a food • Your body's main source of energy • Helps digestion and keeps you full • The amount of food you choose to eat • Units of heat energy you get from food • Sweet foods that grow on trees or plants • A mineral that strengthens bones and teeth • ...

13 Clues: microorganisms that cause illness, disease causing bacteia • Range where pathogens grow well in food (between 41F and 135 F deg) • Occurs when microorganisms are transferred from one food or surface to another • Presence of harmful substances in food or water that could cause illness, harm, and even death • ...

25 Clues: ear • cough • fever • chest • foods • heart • theflu • totake • muscle • aspirin • calcium • allergy • toavoid • tosneeze • nutrition • toinclude • nutrition • tocontain • antibiotic • coughsyrup • toskipameal • tohaveacold • appropriate • carbonhidrate • dregreescelcius

12 Clues: building blocks of protein • buildup of plaque in arteries • Your body's main source of energy • unhealthy & unsafe blood glucose levels • too much can increase risk for heart disease • the rate at which your body turns foods into energy • your body needs these 9 things from foods/supplements • a nutrient that helps protects organs and support cell growth • ...

20 Clues: The safest place to defrost food. • Never put your _____ in appliances. • Always make sure knives are _________ • Only touch appliances with ____ hands. • What grows rapidly in the Danger Zone? • Used to burn out kitchen fires. (two words) • Carry knives with the point ______ from you. • Used to protect the counter tops. (two words) • ...

25 Clues: energy storage from protein • foods associated with toxins • long term energy reserves, fat • foods associated with high energy • pancreas unable to produce insulin • foods needed for action potentials • body's tissue unresponsive to insulin • old diet pill, affects heart negatively • the larger the serving, the more consumed • ...

20 Clues: Cook food to proper [blank] • Do not [blank] the refrigerator • Keep foods out of the danger [blank] • A symptom of food poisoning is [blank] • Leaving food out can cause [blank] to grow • Wash your hands after handling [blank] meat • Do not [blank] frozen food at room temperature • Raw foods should be [blank] from ready-to-eat food • ...

30 Clues: safety data sheet • device to wash dishes • setting food in fridge • cooks food using radiation • object used to chill foods • how hot or cold something is • personal protective equipment • something to clean your hands • flesh of animals used as food • Chemicals used to kill insects • device used to check temperature • type of hazard; catching a knife • ...

20 Clues: A tool for mashing soft foods. • A round tool for cutting melon. • measuring device for liquids only. • A tool for lifting meat from a pan. • A utensil for lifting and turning items. • A pan with round depressions for baking. • serrated blade for slicing through soft foods. • Dipper for liquids that need to be transported. • ...

20 Clues: A tool for mashing soft foods. • A round tool for cutting melon. • A tool for lifting meat from pan. • measuring device for liquids only. • A utensil for lifting and turning items. • A pan with round depressions for baking. • serrated blade for slicing through soft foods. • Dipper for liquids that need to be transported. • ...

20 Clues: / physically inactive • / the physiological drive for food • / sometimes known as "blood sugar" • / Units by which energy is measured • / higher than normal blood pressure • / food is broken down into absorbable units • / altered glucose regulation and utilization • / providing enough but not to much of a substance • ...