nutrition Crossword Puzzles

crucigrama nutricion 2024-03-22

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Nutrition
Digesta
Nutrition
Water
Entericjuice
Glucose
Vitamin
Energy
Lipid
Fermentation
Carbohydrate
Chewing
Conversion
Shredding
Metabolism
Fasting
Bile
Digestion
Fattyacids
Appetite
Catabolism
Intestinalvilli
Aminoacids
Assimilation

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Nutritionalrequirements
Gastricjuice
Pancreaticjuice
Foodbolus
Stealing
Enzymes
Food
Saliva
Foodtransit
Ration
Minerals
Secretion
Volatilefattyacids
Anabolism
Protein
Swallowing
Absorption

41 Clues: Food • Bile • Water • Lipid • Energy • Saliva • Ration • Digesta • Glucose • Vitamin • Enzymes • Chewing • Fasting • Protein • Stealing • Minerals • Appetite • Nutrition • Nutrition • Foodbolus • Shredding • Secretion • Digestion • Anabolism • Conversion • Metabolism • Fattyacids • Catabolism • Swallowing • Absorption • Aminoacids • Foodtransit • Gastricjuice • Entericjuice • Fermentation • Carbohydrate • Assimilation • Pancreaticjuice • Intestinalvilli • ...

Malnutrition 2024-11-06

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Fuel for body is known as
Imbalance of nutrition
High sugar in blood due to over nutrition

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Due to under nutrition, lack of proper food
Protein deficiency due to under nutrition
Essential substances for body to function properly
Iron deficiency due to under nutrition
It is vitamin D deficiency due to under nutrition
We gain weight and is caused by overnutrition

9 Clues: Imbalance of nutrition • Fuel for body is known as • Iron deficiency due to under nutrition • Protein deficiency due to under nutrition • High sugar in blood due to over nutrition • Due to under nutrition, lack of proper food • We gain weight and is caused by overnutrition • It is vitamin D deficiency due to under nutrition • ...

Health 2024-03-28

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not nutrition but..
these may have built up cartilage around them after exercising regularly
exercise helps one's abilities to do this
not exercise but..
you may find these in fruits, but it can also be artificial

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a type of nutrition
good nutrition and exercise may prevent this
what does exercise benefit one with
this may overall be improved after increasing the wellness of nutrition and exercise in your life
good nutrition and exercise may prevent this from developing disease

10 Clues: not exercise but.. • a type of nutrition • not nutrition but.. • what does exercise benefit one with • exercise helps one's abilities to do this • good nutrition and exercise may prevent this • you may find these in fruits, but it can also be artificial • good nutrition and exercise may prevent this from developing disease • ...

Healthy Eating 2018-07-17

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carbohydrates
unsaturated food fat
bpa
protein
vegetables
fruits
dairy

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well being
foodgroups
nutrition
saturated
vitamins

12 Clues: bpa • dairy • fruits • protein • vitamins • nutrition • saturated • well being • foodgroups • vegetables • carbohydrates • unsaturated food fat

Science Terminology Part 1 2021-09-10

Science Terminology Part 1 crossword puzzle

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a
pro
auto
An organism that makes its own food
eco
troph
eu
bio

Down

light
hetero
conversion of light energy from the sun into chemical energy.
one
multi
An organism that gets its own food/nutrition
omni

15 Clues: a • eu • pro • one • eco • bio • auto • omni • light • multi • troph • hetero • An organism that makes its own food • An organism that gets its own food/nutrition • conversion of light energy from the sun into chemical energy.

Nutrition 2019-05-07

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Sweating is an example of ___ water loss.
Minerals are ___ elements that originate from the earth’s crust.
Vitamin K is a coenzyme essential for the synthesis of ___ .
Vitamin C is needed to make ___ ; a component of connective tissue required in wound healing.
What do Calcium, Phosphorus, Copper, and Fluoride have in common?(2 words)
Which mineral is largely responsible for regulating fluid balance?
The body has the potential to make all of the Vitamin D it needs if exposure to ___ is optimal and liver and kidney function are normal.
Which vitamin deficiency causes xerophthalmia;an eye condition causing thickening of the conjunctiva with white plaques?

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These vitamins can dissolve in fats and oils; they do not dissolve in water.(2 words)
What is the other name for Vitamin A?
High ___ intakes can lead to hyperkalemia and life-threatening cardiac arrhythmias.
Minerals are not destroyed by light, ___ , heat, or acids during food preparation.
Vitamin B12 requires ___ ___ in order to be absorbed?(2 words)
Low blood pressure, dry skin, and increased temperature are all potential symptoms of:
An adequate calcium intake throughout the first three decades of life is needed to attain peak ___ ___ as determined by genetics.(2 words)
Which major mineral is most abundant in the human body?
___ is a disease resulting from a deficiency of Vitamin C.

17 Clues: What is the other name for Vitamin A? • Sweating is an example of ___ water loss. • Which major mineral is most abundant in the human body? • ___ is a disease resulting from a deficiency of Vitamin C. • Vitamin K is a coenzyme essential for the synthesis of ___ . • Vitamin B12 requires ___ ___ in order to be absorbed?(2 words) • ...

Nutrition 2023-09-18

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is made when hydrogen is added to veggetable oil
takes longer for the body to brake down
proteins missing one or more of the essential amino acids
substance in food that your body needs to grow and repair it self
vitamins that prevent birth defects
should be carefully restricted by people with hypertension
needed for healthy bones and teeth
compounds that regulate many vital body processes

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sugars that should be carefully watched by diabetics
provides most calories per gram of all the nutrients
sugars and starches in food
needed to build cells and tissue
proteins that have all essential amino acids
the process of taking food and using it for energy and growth
forms of complex carbs that you cannot digest
fat soluble vitamins
carries oxygen in the bloodstream

17 Clues: fat soluble vitamins • sugars and starches in food • needed to build cells and tissue • carries oxygen in the bloodstream • needed for healthy bones and teeth • vitamins that prevent birth defects • takes longer for the body to brake down • proteins that have all essential amino acids • forms of complex carbs that you cannot digest • ...

Nutrition 2023-09-20

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usually baked with flour and dough
helps with bone strength
greens
have seeds
doing physical activites
it is from a cow or a goat
24 ounces
unit of energy

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they come from a tree
brown rice
they come from the earth
a circle diagram
the number of each section on the MyPlate
seeds and oats
to cook with exposed heat
help with portions
a bird

17 Clues: greens • a bird • 24 ounces • brown rice • have seeds • seeds and oats • unit of energy • a circle diagram • help with portions • they come from a tree • they come from the earth • helps with bone strength • doing physical activites • to cook with exposed heat • it is from a cow or a goat • usually baked with flour and dough • the number of each section on the MyPlate

Nutrition 2024-02-19

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Name given for undigested foods.
A person who does not consume meat fish or eggs in the diet
Keeping the body fit_______________
Shortage of Iron in the diet
________________ helps to fight off diseases.
Method of preserving foods
First meal of the day__________________
_______________feed to small children and animals
_____________the ability to do work

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Eggs, peas and beans are rich in this____________
Substance in foods that our body needs
soluble Nutrients that dissolve easily in water
Professional in the food industry
Energy-giving nutrient
_______________ helps in the making of red blood cells.
Foods can be eaten in _______________ or solid
To remove water from foods

17 Clues: Energy-giving nutrient • To remove water from foods • Method of preserving foods • Shortage of Iron in the diet • Name given for undigested foods. • Professional in the food industry • Keeping the body fit_______________ • _____________the ability to do work • Substance in foods that our body needs • First meal of the day__________________ • ...

Science Terminology Part 1 2021-09-10

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multi
one
eco
all
a
light
auto
hetero

Down

troph
An organism that gets its own food/nutrition
An organism that makes its own food
pro
conversion of light energy from the sun into chemical energy.
eu
bio

15 Clues: a • eu • pro • one • eco • all • bio • auto • multi • troph • light • hetero • An organism that makes its own food • An organism that gets its own food/nutrition • conversion of light energy from the sun into chemical energy.

Nutrition 2013-02-13

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Omega-3 fats are this type of fat
This food is rich in iron
Number of food groups listed in Canada's food guide
Eating too many saturated fats increases the risk of this disease
4 calories is the caloric value of this
This mineral is essential for healthy red blood cells

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The good cholesterol
Too much of this may lead to high blood pressure
Calcium builds strong ____
Vitamin D is known as the _____ vitamin
This mutrient is the preferred energy source for the body
Considered a bad fat
Canola oil is high in this type of fat
This keeps our intestines healthy
Fish is considered a complete source of this
Milk and milk products are a good source of this
Canada's food guide is shaped like this

17 Clues: The good cholesterol • Considered a bad fat • This food is rich in iron • Calcium builds strong ____ • Omega-3 fats are this type of fat • This keeps our intestines healthy • Canola oil is high in this type of fat • Vitamin D is known as the _____ vitamin • 4 calories is the caloric value of this • Canada's food guide is shaped like this • ...

Nutrition 2017-02-05

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Milk, Cheese, Yogurt
Cups of vegetables men need in a day
Process of obtaining food necessary for health
Bread, pasta, oatmeal, breakfast cereals
number of food groups except oils
Broccoli, spinach, carrots, tomatoes
Blueberries, apples, bananas, cherries, grapes
Eating low doses prevents high blood pressure
Cups of fruit men need in a day
All meat you eat should be...

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reminder to find your healthy eating style
meat, poultry, seafood, beans and peas, eggs
Worse of the two sub groups of grains
Better of the two sub groups of grains
Ounces of protein men need in a day
Choose dairy products that are...
Fats that are liquid at room temperature

17 Clues: Milk, Cheese, Yogurt • All meat you eat should be... • Cups of fruit men need in a day • number of food groups except oils • Choose dairy products that are... • Ounces of protein men need in a day • Cups of vegetables men need in a day • Broccoli, spinach, carrots, tomatoes • Worse of the two sub groups of grains • Better of the two sub groups of grains • ...

Nutrition 2019-05-07

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Minerals are not destroyed by light, ___ , heat, or acids during food preparation.
What is the other name for Vitamin A?
Which mineral is largely responsible for regulating fluid balance?
High ___ intakes can lead to hyperkalemia and life-threatening cardiac arrhythmias.
Which vitamin deficiency causes xerophthalmia;an eye condition causing thickening of the conjunctiva with white plaques?
The body has the potential to make all of the Vitamin D it needs if exposure to ___ is optimal and liver and kidney function are normal.
Vitamin C is needed to make ___ ; a component of connective tissue required in wound healing.
What do Calcium, Phosphorus, Copper, and Fluoride have in common?(2 words)
Sweating is an example of ___ water loss.
___ is a disease resulting from a deficiency of Vitamin C.
An adequate calcium intake throughout the first three decades of life is needed to attain peak ___ ___ as determined by genetics.(2 words)
Low blood pressure, dry skin, and increased temperature are all potential symptoms of:

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Which major mineral is most abundant in the human body?
Vitamin B12 requires ___ ___ in order to be absorbed?(2 words)
These vitamins can dissolve in fats and oils; they do not dissolve in water.(2 words)
Vitamin K is a coenzyme essential for the synthesis of ___ .
Minerals are ___ elements that originate from the earth’s crust.

Nutrition 2024-06-12

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- Creamy green fruit
- Brain-shaped nuts
- Commonly eaten fruit
- Omega-3 rich fish
- High-protein poultry
- Potassium-rich fruit
- Seeds high in vitamin E
- Tiny seeds, big nutrients
- Protein-rich legumes

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- Gluten-free grain alternative
- Orange root vegetable
- Leafy green vegetable
- Omega-3 rich seeds
- Nut high in healthy fats
- Protein-packed soybean product
- Whole grain rice
- Complete protein grain

17 Clues: - Whole grain rice • - Brain-shaped nuts • - Omega-3 rich fish • - Creamy green fruit • - Omega-3 rich seeds • - Commonly eaten fruit • - High-protein poultry • - Potassium-rich fruit • - Protein-rich legumes • - Orange root vegetable • - Leafy green vegetable • - Complete protein grain • - Seeds high in vitamin E • - Nut high in healthy fats • - Tiny seeds, big nutrients • ...

Nutrition 2024-06-13

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Eating large amounts then forcing yourself to throw up.
Essential nutrient beginning with M.
Essential nutrient beginning with V
Units of energy provided by food.
Complete and incomplete.
Unsaturated and saturated ____.
Eating disorder where you refuse to eat.
The process your body uses to convert food into energy.
High fructose corn syrup
_____ contamination.

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The process of breaking down food into absorbable components.
Type of carb that that helps digestion.
A type of fat found in your blood, important for cell membranes but harmful in excess.
Simple and complex.
Essential nutrient beginning with W
_____ eating eating disorder.
Mineral important for strong bones and teeth.

17 Clues: Simple and complex. • _____ contamination. • Complete and incomplete. • High fructose corn syrup • _____ eating eating disorder. • Unsaturated and saturated ____. • Units of energy provided by food. • Essential nutrient beginning with V • Essential nutrient beginning with W • Essential nutrient beginning with M. • Type of carb that that helps digestion. • ...

Nutrition 2021-12-09

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a person or thing with trustworthy qualities
having a large amount of excess flesh.
substance deposited in bodily tissues as a store of carbohydrates
the process of providing or obtaining the food necessary for health and growth.
These fats are liquid at room temperature in oil form.
chemical substances that act like messenger molecules in the body. After being made in one part of the body, they travel to other parts of the body where they help control how cells and organs do their work
considered to be less healthy in the diet than unsaturated fat
able to be relied on as honest or truthful

Down

any of a large group of organic compounds occurring in foods and living tissues
a simple sugar
elements on the earth and in foods that our bodies need to develop and function normally.
required in small quantities in the diet
essential part of all living organisms, especially as structural components of body tissues such as muscle, hair, collagen, etc
a compound which is the chief component of cane or beet sugar
made when hydrogen is added to a liquid vegetable oil to make it more solid
all the chemical processes going on continuously inside your body that allow life and normal functioning
a type of sugar known as a monosaccharide

17 Clues: a simple sugar • having a large amount of excess flesh. • required in small quantities in the diet • a type of sugar known as a monosaccharide • able to be relied on as honest or truthful • a person or thing with trustworthy qualities • These fats are liquid at room temperature in oil form. • a compound which is the chief component of cane or beet sugar • ...

Nutrition 2024-03-20

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Substances in food that you need to grow
The body uses it to help bones, teeth & blood
A nutrient group used to build & repair cells
Starches and sugar found in foods
A psychological desire for food
The food group containing meat, fish & beans
A complex carbohydrate that cannot be digested
A person can only live a week without this

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The physical need for food
Food group containing milk, cheese & yogurt
Food group containing apples, oranges & bananas
A unit of heat that measures energy in foods
A waxy, fat-like substance that builds cells
A nutrient that controls the levels of fluid in your body
Compounds that help regulate body processes
Food group containing lettuce & carrots
Food group containing rice, corn, wheat & oats

17 Clues: The physical need for food • A psychological desire for food • Starches and sugar found in foods • Food group containing lettuce & carrots • Substances in food that you need to grow • A person can only live a week without this • Food group containing milk, cheese & yogurt • Compounds that help regulate body processes • A unit of heat that measures energy in foods • ...

Nutrition 2022-03-30

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helps protect cells
helps build strong bones
healthy nervous system
regulate fluid balance in tissues
psychological desire for food
healthy skin and normal vision
prevents tooth decay
sickness resulting from eating food

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foods that offer few,if any nutrients
absorption of calcium
study of nutrients and how the body uses them
needed for healthy teeth and gums
unit of heat that measures the energy available
needed for hemoglobin in red blood cells
substances in food that your body needs
build and maintain bones and teeth
controls the amount of fluid in your body

17 Clues: helps protect cells • prevents tooth decay • absorption of calcium • healthy nervous system • helps build strong bones • psychological desire for food • healthy skin and normal vision • needed for healthy teeth and gums • regulate fluid balance in tissues • build and maintain bones and teeth • sickness resulting from eating food • foods that offer few,if any nutrients • ...

Nutrition 2022-03-30

Across

helps protect cells
helps build strong bones
healthy nervous system
regulate fluid balance in tissues
psychological desire for food
healthy skin and normal vision
prevents tooth decay
sickness resulting from eating food

Down

foods that offer few,if any nutrients
absorption of calcium
study of nutrients and how the body uses them
needed for healthy teeth and gums
unit of heat that measures the energy available
needed for hemoglobin in red blood cells
substances in food that your body needs
build and maintain bones and teeth
controls the amount of fluid in your body

HHW 2022-06-11

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Absorbed food is taken by body cells for releasing energy, growth and repair.
In this nutrition, the digestion happens inside the body of the organism. i.e., after the food is ingested.
this type of respiration happens in the absence of oxygen.
Animals which feed on plants only
The process by which an organism takes food and utilizes it
Digested food absorbed through the intestinal wall into the blood.

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The organism which lives inside or outside another organism (host) and derives nutrition from it
Process of taking food into the mouth
In this nutrition, the organism secretes the digestive juices on the food. The food is digested while it is still to be ingested. Some insects, like houseflies follow this mode of nutrition.
Eliminating undigested food from the body.
This type of respiration happens in the presence of oxygen.
Break down of large insoluble food into small water-soluble molecules by enzymes.
This part comes after the pharynx and is also called voice box.
plants that feed on insects for their nitrogen requirements
It is a tube-like structure which continues after the nasal passage.

15 Clues: Animals which feed on plants only • Process of taking food into the mouth • Eliminating undigested food from the body. • this type of respiration happens in the absence of oxygen. • This type of respiration happens in the presence of oxygen. • plants that feed on insects for their nitrogen requirements • The process by which an organism takes food and utilizes it • ...

HHW 2022-06-11

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Absorbed food is taken by body cells for releasing energy, growth and repair.
In this nutrition, the digestion happens inside the body of the organism. i.e., after the food is ingested.
this type of respiration happens in the absence of oxygen.
Animals which feed on plants only
The process by which an organism takes food and utilizes it
Digested food absorbed through the intestinal wall into the blood.

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The organism which lives inside or outside another organism (host) and derives nutrition from it
Process of taking food into the mouth
In this nutrition, the organism secretes the digestive juices on the food. The food is digested while it is still to be ingested. Some insects, like houseflies follow this mode of nutrition.
Eliminating undigested food from the body.
This type of respiration happens in the presence of oxygen.
Break down of large insoluble food into small water-soluble molecules by enzymes.
This part comes after the pharynx and is also called voice box.
plants that feed on insects for their nitrogen requirements
It is a tube-like structure which continues after the nasal passage.

Semaine de la dénutrition 2022-06-18

Semaine de la dénutrition crossword puzzle

Across

Pamplemousse
Poisson aux airs préhistoriques
Malnutrition
Fruit du palmier
Corps gras
Sert à couper
spécialiste de la nutrition
Habit

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Micronutriment
Perte de poids
Instrument de mesure
produit par la poule
Science de l'alimentation
Légumes verts ou secs
Potage
Etat de bien-être physique et psychique

16 Clues: Habit • Potage • Corps gras • Pamplemousse • Malnutrition • Sert à couper • Micronutriment • Perte de poids • Fruit du palmier • Instrument de mesure • produit par la poule • Légumes verts ou secs • Science de l'alimentation • spécialiste de la nutrition • Poisson aux airs préhistoriques • Etat de bien-être physique et psychique

Nutrition in Plants 2021-06-08

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mode of nutrition in animals
a pigment that makes leaves green
the relationship between plants when they live together and provide nutrition and shelter to each other
an example of a parasite
fungi use the saprotrophic mode of nutrition and thus called
the ultimate source of energy for all living organisms

Down

mode of nutrition in plants
process used by plants to make their food
an example of insectivorous plants
carbon dioxide enters plats through pores called
a bacteria that provides nitrogen to leguminous plants
plants release a gas during photosynthesis

12 Clues: an example of a parasite • mode of nutrition in plants • mode of nutrition in animals • a pigment that makes leaves green • an example of insectivorous plants • process used by plants to make their food • plants release a gas during photosynthesis • carbon dioxide enters plats through pores called • a bacteria that provides nitrogen to leguminous plants • ...

Nutrition 2021-04-24

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WHEN YOU´RE THIRSTY YOU DRINK IT
BIG CALCIUM SOURCE
FOOD REGIMENT
MINIMUM NUMBER OF CALORIES REQUIRED FOR BASIC FUNCTIONS AT REST
RISOTTO BASE
ESSENTIAL MICRO NUTRIENT
POTATOES, RICE AND BREAD ARE RICH OF THIS NUTRIENT
LOW FAT PROTEIN SOURCE

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THE UNIT THAT MESURES ENERGY
BREAD INGREDIENT
MAJOR STORAGE FORM OF ENERGY IN THE BODY
CONTRACTILE BODILY ORGAN
HELPS OUR INTESTIN TO WORK LIKE A SWISS CLOCK
IS ESSENTIAL TO BUILD MUSCLE MASS
GUACAMOLE INGREDIENT
GRAIN IN PORRIDGE
VITALITY, POWER

17 Clues: RISOTTO BASE • FOOD REGIMENT • VITALITY, POWER • BREAD INGREDIENT • GRAIN IN PORRIDGE • BIG CALCIUM SOURCE • GUACAMOLE INGREDIENT • LOW FAT PROTEIN SOURCE • CONTRACTILE BODILY ORGAN • ESSENTIAL MICRO NUTRIENT • THE UNIT THAT MESURES ENERGY • WHEN YOU´RE THIRSTY YOU DRINK IT • IS ESSENTIAL TO BUILD MUSCLE MASS • MAJOR STORAGE FORM OF ENERGY IN THE BODY • ...

Nutrition 2023-11-25

Across

the food an animal consumes in a 24-hour period
a deficiency of hemoglobin, iron, or red blood cells often due to nutrition
a severe distension of the abdomen by gas; two types: dry and frothy
a source or product containing nutrients that support animal life and productivity
a disease caused by the lack of one or more vitamins in the diet
a daily allowance of livestock feed mixed to contain suitable nutrients to promote normal development, maintenance, lactation, or gestation
a feed ingredient
the oily or greasy substances found in certain plants
feed that is high in energy and low in fiber
an organic substance that performs specific and necessary functions in relatively small concentrates in an organism

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any certain organic chemical compounds of C, H, and O which include sugar and starches
all nutrients consumed by an animal that are digested and used
a chemical compound or element of inorganic origin
fever paralysis due to an imbalance of blood calcium, sugars, or magnesium
the process by which an animal ingests and uses nutrients in food materials
any of a large number of complex organic compounds of amino acids that is an essential part of all living things
the most valuable natural resource

17 Clues: a feed ingredient • the most valuable natural resource • feed that is high in energy and low in fiber • the food an animal consumes in a 24-hour period • a chemical compound or element of inorganic origin • the oily or greasy substances found in certain plants • all nutrients consumed by an animal that are digested and used • ...

Nutrition 2023-11-03

Across

don't cross contaminate
a chemical substance in foods that builds, repairs, and maintains body tissues; regulates body processes; and provides energy
cook to proper temperatures
building blocks that make up proteins
nutrients that are a source of energy and make certain vitamins available for use in the body
wash hands and surfaces often
nutrients that provide energy to the body
a fat-like substance made by the body and found in many foods

Down

nutrients that help chemical reactions take place in the body
in colorful fruits and vegetables and are like superfoods for your brainc
these protect your brain from harm
part of grains and plant foods that cannot be digested
nutrients that regulate many chemical reactions in the body
a unit of measure for the energy supplied by food and energy used by the body
a nutrient needed to build, repair, and maintain body tissues
found in foods like fish, help your brain
refrigerate promptly

17 Clues: refrigerate promptly • don't cross contaminate • cook to proper temperatures • wash hands and surfaces often • these protect your brain from harm • building blocks that make up proteins • found in foods like fish, help your brain • nutrients that provide energy to the body • part of grains and plant foods that cannot be digested • ...

Nutrition 2023-09-18

Across

The process of taking in food and using it for energy and growth.
Made when hydrogen is added to vegetable oils.
Vitamins that are fat soluble.
Proteins containing all the essential amino acids; found only in soy and animal foods (meats and dairy products).
Nutrient needed to build cells and tissues.
This vitamin helps prevent birth defects.

Down

Compounds that help regulate many vital body processes, including the digestion, absorption, and metabolism of other nutrients.
Take longer for the body to break down, keeping blood sugar levels constant: bread, rice, pasta, beans and other veggies.
Provide the most calories per gram of all the nutrients.
A form of complex carbohydrates from plants that humans cannot digest. It's the tough stringy parts of raw fruits, raw veggies, whole wheat and grains.
Substances in food that your body needs to grow, to repair itself, and to supply you with energy.
Helps make red blood cells and carries oxygen in the blood.
Proteins that are missing one or more of the essential amino acids; found in plant sources such as nuts and legumes.
Sugars and starches in foods
Should be carefully restricted by people with hypertension.
Needed for healthy bones and teeth.
Sugars and should be carefully restricted by diabetics due to the spike it can cause in blood sugar found in milk, fruits and table sugar.

17 Clues: Sugars and starches in foods • Vitamins that are fat soluble. • Needed for healthy bones and teeth. • This vitamin helps prevent birth defects. • Nutrient needed to build cells and tissues. • Made when hydrogen is added to vegetable oils. • Provide the most calories per gram of all the nutrients. • Helps make red blood cells and carries oxygen in the blood. • ...

Nutrition 2024-02-28

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Long-lasting energy comes from ________ carbohydrates.
Proteins are made up of ______ acids.
The energy from calories is used to fuel all bodily movement and functions.
_____ helps transport oxygen throughout the body; deficiency leads to anemia.
____ is key in muscle development.
This is needed for absolutely every function.
are the first calories burned for energy.
_______ Metabolic Rate.
Calories whose source has little or no nutritional value such as sodas, sugars, fast food.
Fats that are solid at room temperature.

Down

______ help build and repair tissues & needed for bone formation.
Fats that are liquid at room temperature.
Candy, and chips, juice are examples of _______ carbohydrates.
______ helps transport oxygen throughout the body; deficiency leads to anemia.
There are ____ cnutrients nutreints.
How much energy a specific food or drink has.
Water ______ vitamins are not stored in the body.
______ maintains strong bones and muscles; deficiency can lead to osteoporosis.

18 Clues: _______ Metabolic Rate. • ____ is key in muscle development. • There are ____ cnutrients nutreints. • Proteins are made up of ______ acids. • Fats that are solid at room temperature. • Fats that are liquid at room temperature. • are the first calories burned for energy. • How much energy a specific food or drink has. • This is needed for absolutely every function. • ...

Nutrition 2025-10-20

Across

Iron is a component of
Source of protein
Mineral found in dairy products
Sources of iron include red meat and _________ green veg
Example of a citrus fruit
A function of fat
Found in potatoes, pasta and rice
Responsible for growth and repair
Fruit is a source of...
A fat that is liquid at room temperature
Symbol for iron

Down

Source of energy
Vitamin D contributes to strong __________ and teeth
Deficiency of iron
A fat that is solid at room temperature
Source of vitamin D
What kind of fruits is vitamin C found in

17 Clues: Symbol for iron • Source of energy • Source of protein • A function of fat • Deficiency of iron • Source of vitamin D • Iron is a component of • Fruit is a source of... • Example of a citrus fruit • Mineral found in dairy products • Found in potatoes, pasta and rice • Responsible for growth and repair • A fat that is solid at room temperature • A fat that is liquid at room temperature • ...

Nutrition 2025-10-20

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Allergy A condition in which the bodies immune system reacts to a substance in a food
Nutrient that's not a source of energy
Nutrients the body uses to build and maintain its cells
tough,complex carbohydrates that are hard to digest
Self saturation due to a intense fear of gaining weight
carbohydrates A long chain of sugar, sources are grain, bread, peanut and paste
Compounds found in the food that help regulate many body process
Carbonhydrates Sugars, the sources are fruits, dairy products, honey and maple syrup
Starches and sugars in food that provide most of the body's energy
Treating a substance with heat to kill or slow the growth of pathogens(germs)

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Waxy, fat like substance found in the blood
fats A fat that may help lower risk of heart disease h
nutrient that is necessary for healthy bones
Low self image that causes a person to binge and purge
bone illness A disease caused by bacteria or virus in food
Good source of complex carbohydrates
Elements found in the food that are used by the liver fatty
Fat Comes from animal sources can increase risk of heart disease
intolerance A negative reaction to food that does not involve the immune system
Additives Substance added to food to improve its taste,texture,or appearance

20 Clues: Good source of complex carbohydrates • Nutrient that's not a source of energy • Waxy, fat like substance found in the blood • nutrient that is necessary for healthy bones • tough,complex carbohydrates that are hard to digest • Low self image that causes a person to binge and purge • fats A fat that may help lower risk of heart disease h • ...

Nutrition 2011-12-09

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A basic component of food that nourishes the body.
A food that is typical to a given racial national or religious group.
A social custom that prohibits the use of certain edible resources as food.
All he foods and beverages a person consumes.
The state of the physical world, including the condition of water, air, and food.
The beliefs and social customs of a group of people.
Food prepared according to jewish dietary laws.
A belief of attitude that is important to someone.

Down

The sum of the processes by which a person take sin and uses food substances.
The fitness of the body
Traditional food of the african american food group.
A principle that tries to explain something that happens in nature.
A characteristic or behavior that influences a person's chance of being injured or getting a disease.
The identification a disease.
The average length of the life of people living in the same environment.
The way a person feels about himself or herself,life, and the world.
Typical standard or pattern related to food or eating behaviors.

17 Clues: The fitness of the body • The identification a disease. • All he foods and beverages a person consumes. • Food prepared according to jewish dietary laws. • A basic component of food that nourishes the body. • A belief of attitude that is important to someone. • Traditional food of the african american food group. • The beliefs and social customs of a group of people. • ...

NUTRITION 2022-10-05

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this substance is a type of carbohydrate that is an ingredient that put in our food such as candy.
it can contain starches, sugars and fibers. It contains hydrogen and oxygen as it is a group of organic compounds within food. Broken down to create glucose so it could create energy for the body.
it provides energy so we could sustain our body.
mostly used in salts.
a form of glucose that is stored
it is a substance that are within food that maintain multiple processes in the human body.
This stuff helps build cell walls and gives fat-soluble vitamins as well as a great way of storing energy to use later.
Apple, Carrots, and Banana

Down

they are a group of beans and peas that contain proteins.
Sugars that are contained in fruits.
Bread, Rice, and Pasta
Lamb, Pork, and Poultry
Nutrients we use to build, maintain, and better our cellular walls and various other tissues.
Table sugar
Broccoli, Cabbage, and tomatoes
it is a substance that is small and include vitamins and minerals.
it strengthens our bones and regulates how our muscles contract.

17 Clues: Table sugar • mostly used in salts. • Bread, Rice, and Pasta • Lamb, Pork, and Poultry • Apple, Carrots, and Banana • Broccoli, Cabbage, and tomatoes • a form of glucose that is stored • Sugars that are contained in fruits. • it provides energy so we could sustain our body. • they are a group of beans and peas that contain proteins. • ...

Nutrition 2024-01-17

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This mineral is in meat and fish.
Sugar and fibre are part of this nutrient in the Nutrition Facts table.
We get this nutrient from milk.
This nutrient is found in oranges, lemons and all citrus fruits.
This is also on every food package—usually the writing is very small and sometimes hard to read.
This is on each package in a chart format—it has lots of information about the nutrients inside the package.
This is very sweet and we often eat too much.
This nutrient is in fruits and vegetables, whole grains and legumes (or dried beans, peas and lentils).

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This is a healthier type of fat—it provides energy for the body.
This information is sometimes on packages to highlight a nutritional feature of a food.
This is found in meats, dried beans and peas, and whole grains.
Too much of this nutrient in our blood can lead to heart attacks or strokes.
The energy in our food is measured in these.
This number is reported as a percentage in the Nutrition Facts table.
This helps with vision and is found in orange fruits and vegetables.
Another word for salt.
This is sometimes called the sunshine vitamin and often added to milk.

17 Clues: Another word for salt. • We get this nutrient from milk. • This mineral is in meat and fish. • The energy in our food is measured in these. • This is very sweet and we often eat too much. • This is found in meats, dried beans and peas, and whole grains. • This is a healthier type of fat—it provides energy for the body. • ...

Nutrition 2023-09-07

Across

Uses Oxygen to Create ATP
Carbs/Fats/Protein
Main Energy Source
Does have the nine essential aminos
Lactose/Sucrose/Maltose
Minerals needed in <100mg
Vitamins/Minerals
Doesn't have nine essential aminos

Down

Fructose/Glucose/Galactose
Number of Amino Acids
Liquefying Fat for cooking
Glycogen/Cellulose
Doesn't Use oxygen
Protects organs and muscles
Sterol like substance
Minerals needed in >100mg
Number of Essential Amino Acids

17 Clues: Vitamins/Minerals • Glycogen/Cellulose • Carbs/Fats/Protein • Main Energy Source • Doesn't Use oxygen • Number of Amino Acids • Sterol like substance • Lactose/Sucrose/Maltose • Uses Oxygen to Create ATP • Minerals needed in >100mg • Minerals needed in <100mg • Fructose/Glucose/Galactose • Liquefying Fat for cooking • Protects organs and muscles • Number of Essential Amino Acids • ...

Nutrition 2023-09-18

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Nutrient needed to build cells and tissue
Vitamins that are fat soluble
Proteins containing all the essential amino acids
Substances your body needs to grow, to repair itself and to supply you with energy
Are sugars and should be carefully restricted by diabetics due to the spike it can cause in blood sugar
Proteins that are missing one or more of the essential amino acids
Provide the most calories per gram of all nutrients
A form of complex carbohydrates from plants that humans cannot digest

Down

Take longer for the body to break down, keeping blood sugars level constant
Should be carefully restricted by people with hypertension
Are sugars and starches in foods
Are needed for health bones and teeth
The process of taking food in and using it for energy and growth
Compounds that help regulate many vital body processes
This vitamin helps prevent birth defects
Helps make blood red cells and carries oxygen in the blood
Are made when hydrogen is added to vegetable oils

17 Clues: Vitamins that are fat soluble • Are sugars and starches in foods • Are needed for health bones and teeth • This vitamin helps prevent birth defects • Nutrient needed to build cells and tissue • Proteins containing all the essential amino acids • Are made when hydrogen is added to vegetable oils • Provide the most calories per gram of all nutrients • ...

Nutrition 2019-05-07

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An adequate calcium intake throughout the first three decades of life is needed to attain peak ___ ___ as determined by genetics.(2 words)
Which mineral is largely responsible for regulating fluid balance?
High ___ intakes can lead to hyperkalemia and life-threatening cardiac arrhythmias.
Minerals are not destroyed by light, ___ , heat, or acids during food preparation.
What do Calcium, Phosphorus, Copper, and Fluoride have in common?(2 words)
Sweating is an example of ___ water loss.
These vitamins can dissolve in fats and oils;they do not dissolve in water.(2 words)
___ is a disease resulting from a deficiency of Vitamin C.
Vitamin K is a coenzyme essential for the synthesis of ___ .

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Vitamin C is needed to make ___ ;a component of connective tissue required in wound healing.
Low blood pressure, dry skin, and increased temperature are all potential symptoms of:
Minerals are ___ elements that originate from the earth’s crust.
What is the other name for Vitamin A?
Vitamin B12 requires ___ ___ in order to be absorbed?(2 words)
Which vitamin deficiency causes xerophthalmia;an eye condition causing thickening of the conjunctiva with white plaques?
Which major mineral is most abundant in the human body?
The body has the potential to make all of the Vitamin D it needs if exposure to ___ is optimal and liver and kidney function are normal.

Nutrition 2024-04-07

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Helps to regulate body temperature
Protein food that provides good source of Vitamin A & Iron
Mineral that builds strong bones/teeth
Another name for Vitamin B2
Non-food source of vitamin D
Orange vegetable that contains Vitamin A
Another name for Vitamin C
Deficiency in iron

Down

Sources include citrus fruits
Helps with eye health
Another word for fibre
Repairs & grows muscles
Type of carbohydrate that is indigestible
Works with calcium to build strong bones & teeth
Main function is to supply energy
Source includes salt & seafood
Sources include oil, margarine, fat

17 Clues: Deficiency in iron • Helps with eye health • Another word for fibre • Repairs & grows muscles • Another name for Vitamin C • Another name for Vitamin B2 • Non-food source of vitamin D • Sources include citrus fruits • Source includes salt & seafood • Main function is to supply energy • Helps to regulate body temperature • Sources include oil, margarine, fat • ...

Nutrition 2024-03-19

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the mineral in dairy products that makes your bones stonger
Spaghetti is a type of .
Apples, oranges, and bananas fit into this food group.
Can be both a fruit and vegetable
the kinds of food that a person, animal, or community habitually eats.
Broccoli and green beans are examples of a _____
You can hard-boil, scramble, fry, or poach these, or eat them as an omelet. How do you like your _____?
Chicken and Turkey are examples of ________

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_________ is the primary source of food your body uses for energy
Eat a variety of __________ from each group
are an orange vegetable
Use the My_____ as a guide
Use ______ grain bread for your sandwiches.
Try _____ -free or low _____ foods when you can.
Salmon and trout are examples of ______
Cheddar, swiss, mozzarella, monterey jack are examples.
Vegetable or olive _____ are ofen used for cooking and are part of a healthful diet.

17 Clues: are an orange vegetable • Spaghetti is a type of . • Use the My_____ as a guide • Can be both a fruit and vegetable • Salmon and trout are examples of ______ • Eat a variety of __________ from each group • Use ______ grain bread for your sandwiches. • Chicken and Turkey are examples of ________ • Try _____ -free or low _____ foods when you can. • ...

Nutrition 2024-03-04

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minerals that help maintain the body's fluid balance
process of treating a substance with heat to destroy or slow the growth of pathogens
nervosa a disorder in which the irrational fear of becoming obese results in severe weight loss from self-imposed starvation
nervosa a disorder in which some form of purging or clearing of the digestive tract follows cycles of overeating
a ratio that allows assessment of body size in relation to height and weight
additives substances intentionally added to food to produce a desired effect
being too heavy for one's weight
has 9 calories per gram, also known as lipids
dense foods high in nutrients compared to their calorie content
a complex carbohydrate found in the tough, stringy parts of some foods
allergy condition in which the body's immune system reacts to substances in food]

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restoring lost body fluids
units of heat that measure energy and supply energy
vegetarians who only eat foods of plant origin
starches and sugars found in food
substances the body cannot make on its own, but needs for forming healthy bones
nutrients that help build and main body cells and tissues
process by which the body takes in and uses food

18 Clues: restoring lost body fluids • being too heavy for one's weight • starches and sugars found in food • has 9 calories per gram, also known as lipids • vegetarians who only eat foods of plant origin • process by which the body takes in and uses food • units of heat that measure energy and supply energy • minerals that help maintain the body's fluid balance • ...

Nutrition 2023-03-30

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Nutrients the body uses to build and maintain cells/tissues. Also is a source of energy.
When we don't get enough nutrients in general
Acids Building blocks of protein
Starches and sugars found in foods which provide your body’s main source of energy
Type of Nutrition thinking. "Fuel Right and Recover Right"
The process by which your body takes in and uses food.
When our caloric intake is higher than our suggested BMR
Elements found in food that are used by the body

Down

Compounds found in food that help regulate many body processes
Oily or greasy substances that do not dissolve in water
Provides rebuilding and recovery after workouts
When our caloric intake is lower than our suggested BMR
Substances in food that your body needs to grow, to repair itself, and to supply you with energy.
Type of Nutrition thinking. "Quality over Quantity"
Essential for most body functions. Hydration!
Type of Nutrition thinking. "Quality over Quantity"
A unit of heat used to measure the energy your body uses and the energy it receives from food.
Makes you feel full
Provides energy before workouts

19 Clues: Makes you feel full • Provides energy before workouts • Acids Building blocks of protein • When we don't get enough nutrients in general • Essential for most body functions. Hydration! • Provides rebuilding and recovery after workouts • Elements found in food that are used by the body • Type of Nutrition thinking. "Quality over Quantity" • ...

Nutrition 2013-06-04

Across

lots of it in a fibre 1 bar
has a group of fat soulibe
many grams of fibre needed a day for men
opposite of saturated
given off by sun
mineral important for teens
protein source for most people

Down

what is in egg
cholesterol helps us produce
main source of energy for body
is a fatty acid
needed for growth and it is used by body
much grams of fibre needed a day for woman
carbohydrates are mainly found in it
help body grow and increase energy
what is the healthiest meat
something that is in fish

17 Clues: what is in egg • is a fatty acid • given off by sun • opposite of saturated • something that is in fish • has a group of fat soulibe • lots of it in a fibre 1 bar • what is the healthiest meat • mineral important for teens • cholesterol helps us produce • main source of energy for body • protein source for most people • help body grow and increase energy • ...

Nutrition 2023-01-26

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what happens to extra carbohydrates.
Help protect cells from age related damage
Help the nervous system to function.
Type of protein that contains all essential amino acids.
A combinattion of unsaturated and saturated fats that is much more unhealthy.
Used by the body to repair and build tissue.
Type of fat that is solid at room
Nutrients that occur naturally in rocks and soil.
When your body uses the nutrients in foods, a series of chemical reactions occur s inside your cells, releasing energy.
A unit used to measure the release of energy broken down.
Supply energy for bodily functions.

Down

9 amino acids that can't be made by the body.
Waxy fatlike substance in animal fats. Needed to make cell membrane and nerve tissue.
Type of Fat that is liquid at room temperature
supply body with energy, form cells, and regulate temperature.
helps strengthen digestive system.
Important for hear function and water balance.

17 Clues: Type of fat that is solid at room • helps strengthen digestive system. • Supply energy for bodily functions. • what happens to extra carbohydrates. • Help the nervous system to function. • Help protect cells from age related damage • Used by the body to repair and build tissue. • 9 amino acids that can't be made by the body. • ...

Nutrition 2025-10-20

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Iron is a component of
Source of protein
Mineral found in dairy products
Sources of iron include red meat and _________ green veg
Example of a citrus fruit
A function of fat
Found in potatoes, pasta and rice
Responsible for growth and repair
Fruit is a source of...
Fat that is liquid at room temperature
Symbol for iron

Down

Source of energy
Vitamin D contributes to strong __________ and teeth
Deficiency of iron
Fat that is solid at room temperature
Source of vitamin D
What kind of fruits is vitamin C found in

17 Clues: Symbol for iron • Source of energy • Source of protein • A function of fat • Deficiency of iron • Source of vitamin D • Iron is a component of • Fruit is a source of... • Example of a citrus fruit • Mineral found in dairy products • Found in potatoes, pasta and rice • Responsible for growth and repair • Fat that is solid at room temperature • Fat that is liquid at room temperature • ...

NUTRITION IN PLANTS 2016-05-02

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SUBSTANCES.
FOOD FROM THEM.
THE CHLOROPLASTS ARE GREEN BECAUSE OF THE PRESENCE OF A
ORGANISMS THAT DIRECTLY OR INDIRECTLY DEPEND ON GREEN PLANTS
ORGANISMS THAT LIVE ON DEAD PLANTS AND ANIMALS AND DERIVE
NUTRITION.
THE MODE OF NUTRITION WHERE TWO DIFFERENT ORGANISMS WORK
FOR THEIR MUTUAL BENEFITS.

Down

THE PROCESS OF TAKING FOOD BY AN ORGANISMS AND ITS
THE PROCESS OF WHICH PLANTS MAKE THEIR OWN FOOD USING
THE PLANT FROM WHICH A PARASITES GETS ITS FOOD.
ORGANISMS THAT CAN MAKE THEIR OWN FOOD FROM SIMPLE NON
THEIR FOOD FROM THEM.
ORGANISMS THAT LIVE IN OR ON OTHER LIVING ORGANISMS AND
PLANTS THAT CANNOT MAKE THEIR OWN FOOD.
AND WATER.
PIGMENT.

17 Clues: PIGMENT. • NUTRITION. • AND WATER. • SUBSTANCES. • FOOD FROM THEM. • THEIR FOOD FROM THEM. • FOR THEIR MUTUAL BENEFITS. • PLANTS THAT CANNOT MAKE THEIR OWN FOOD. • THE PLANT FROM WHICH A PARASITES GETS ITS FOOD. • THE PROCESS OF TAKING FOOD BY AN ORGANISMS AND ITS • THE PROCESS OF WHICH PLANTS MAKE THEIR OWN FOOD USING • ORGANISMS THAT CAN MAKE THEIR OWN FOOD FROM SIMPLE NON • ...

Dietitian Crossword Puzzle 2023-12-05

Dietitian Crossword Puzzle crossword puzzle

Across

Registered Dietitian Nutritionist
Vary depending on experience,region, and demographic
The rate of this has increased rapidly and alarmingly
Demand on Nutritional therapy is directly related to this
Does contract work and works in private practices

Down

These people teach the science of nutrition
Disease that accompanies obesity
A person who is a registered specialist in nutrition and healthy lifestyles
These Dietitian Nutritionists supervise service of meals in public settings
Dietitians working in this industry have the LOWEST median annual wages
Concerning diet and nutrition
Minimum hours required for continuing education every five years
The Accreditation Council for Education in Nutrition and Dietetics

13 Clues: Concerning diet and nutrition • Disease that accompanies obesity • Registered Dietitian Nutritionist • These people teach the science of nutrition • Does contract work and works in private practices • Vary depending on experience,region, and demographic • The rate of this has increased rapidly and alarmingly • Demand on Nutritional therapy is directly related to this • ...

NUTRITION IN PLANTS 2016-05-02

Across

SUBSTANCES.
FOOD FROM THEM.
THE CHLOROPLASTS ARE GREEN BECAUSE OF THE PRESENCE OF A
ORGANISMS THAT DIRECTLY OR INDIRECTLY DEPEND ON GREEN PLANTS
ORGANISMS THAT LIVE ON DEAD PLANTS AND ANIMALS AND DERIVE
NUTRITION.
THE MODE OF NUTRITION WHERE TWO DIFFERENT ORGANISMS WORK
FOR THEIR MUTUAL BENEFITS.

Down

THE PROCESS OF TAKING FOOD BY AN ORGANISMS AND ITS
THE PROCESS OF WHICH PLANTS MAKE THEIR OWN FOOD USING
THE PLANT FROM WHICH A PARASITES GETS ITS FOOD.
ORGANISMS THAT CAN MAKE THEIR OWN FOOD FROM SIMPLE NON
THEIR FOOD FROM THEM.
ORGANISMS THAT LIVE IN OR ON OTHER LIVING ORGANISMS AND
PLANTS THAT CANNOT MAKE THEIR OWN FOOD.
AND WATER.
PIGMENT.

Nutrition Crossword 2021-10-15

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Complex Carbohydrate
Many string like materials, absorbed from vegetables
Very abundant materials in this blue earth
Assists the growth and repair of the body
Simple Carbohydrate
Small Nutrition
not healthy fats from animal
Can be absorbed from vegetables and sunlight

Down

Needed to give the body the energy
Healthy fats from vegetable sources
Big Nutrition
concentrated sources of energy
Nutrition like iron to sustain blood

13 Clues: Big Nutrition • Small Nutrition • Simple Carbohydrate • Complex Carbohydrate • not healthy fats from animal • concentrated sources of energy • Needed to give the body the energy • Healthy fats from vegetable sources • Nutrition like iron to sustain blood • Assists the growth and repair of the body • Very abundant materials in this blue earth • ...

NUTRITION IN PLANTS 2013-04-03

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PARTIAL PARASITE
MUTUALLY BENEFICIAL
DEPEND ON PLANTS DIRECTLY OR INDIRECTLY FOR FOOD
PREPARE THEIR OWN FOOD
HEAVIEST FLOWER
CONDUCT PREPARED FOOD
DERIVE NUTRITION FROM A HOST
SYMBIONTS
VENUS FLY TRAP
NONGREEN PLANTS
CELLS - REGULATE OPENING & CLOSING OF PORES IN LEAVES

Down

CONDUCT WATER & MINERALS
GREEN PLANTS
FEED ON DECOMPOSING ORGANIC MATTER
PHOTOSYNTHETIC PIGMENT
SITE OF PHOTOSYNTHESIS
OPENING THROUGH WHICH EXCHANGE OF GASES OCCURS IN PLANTS
INTAKE & USING FOOD
TOTAL PARASITE
ROOT NODULE

20 Clues: SYMBIONTS • ROOT NODULE • GREEN PLANTS • VENUS FLY TRAP • TOTAL PARASITE • HEAVIEST FLOWER • NONGREEN PLANTS • PARTIAL PARASITE • MUTUALLY BENEFICIAL • INTAKE & USING FOOD • CONDUCT PREPARED FOOD • PHOTOSYNTHETIC PIGMENT • SITE OF PHOTOSYNTHESIS • PREPARE THEIR OWN FOOD • CONDUCT WATER & MINERALS • DERIVE NUTRITION FROM A HOST • FEED ON DECOMPOSING ORGANIC MATTER • ...

FA 1 SCIENCE GR 7 NAME: ROLL NO; DIV: 2016-04-22

FA 1 SCIENCE GR 7 NAME: ROLL NO; DIV: crossword puzzle

Across

All green plants contain this.
nutrition The mode of nutrition in which nongreen plants get nutrition from dead and decaying matter.
this turn starch to blue black colour.
lichens show this relationship.
a bacteria living in the roots of leguminous plants.
an example of parasitic nutrition.

Down

Autotrophs make their food by this process
cells They surround the stomata
process of taking in food, digestion,absorption,and utilisation by the body.
Green plants breathe through this.

10 Clues: All green plants contain this. • cells They surround the stomata • lichens show this relationship. • Green plants breathe through this. • an example of parasitic nutrition. • this turn starch to blue black colour. • Autotrophs make their food by this process • a bacteria living in the roots of leguminous plants. • ...

Plant Nutrition 2023-02-27

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Soybean plants partner with this to get their necessary dose of nitrogen
Both the plants are benefitted from each other
Absorbed with the other fats from the food you eat
Fuel of your body during high-intensity exercise
Can be antioxidants and protect the body against diseases and deficiencies
Zinc is an example
Reserve energy
Organic substances made by plants and animals
Example of carnivorous plant
If you eat more of this, you gain a lot of energy
Depend on other plants for nutrition as it sucks water and nutrients

Down

Do not benefit and only supply nutrients
Known as carnivorous plants
Lives on or in another organism and gets its food from or at the expense of the other organism
Use this to make carbohydrates from raw materials using energy from light
Example of heterotrophic nutrition
Dissolve the dead and decaying matter
An animal or plant takes in and utilizes food substances
Needed in large amounts
Depend on others for food sources
Quickly absorbed and need to be replenished frequently
Needed to stay healthy, grow and maintain life
Use for tissue structure
An example of an organism that utilizes autotrophic nutrition
Make their own food

25 Clues: Reserve energy • Zinc is an example • Make their own food • Needed in large amounts • Use for tissue structure • Known as carnivorous plants • Example of carnivorous plant • Depend on others for food sources • Example of heterotrophic nutrition • Dissolve the dead and decaying matter • Do not benefit and only supply nutrients • Organic substances made by plants and animals • ...

Angiosperm reproduction 2020-05-25

Angiosperm reproduction crossword puzzle

Across

bee food
builds path to egg
holds anther
male part of flower
female flower part
teenie tiny plant
home of pollen
bee, mammal, moth eg.
modified petal
turns into fruit

Down

special angiosperm trait
on the way to the ovary
turns into seed
nutrition for embryo
future nutrition
bee fur and colorful petals
pollen landing site
cactus, oaktree, tulip eg.

18 Clues: bee food • holds anther • home of pollen • modified petal • turns into seed • future nutrition • turns into fruit • teenie tiny plant • builds path to egg • female flower part • male part of flower • pollen landing site • nutrition for embryo • bee, mammal, moth eg. • on the way to the ovary • special angiosperm trait • cactus, oaktree, tulip eg. • bee fur and colorful petals

Science Terminology Part 1 2021-09-10

Across

multi
eco
light
eu
conversion of light energy from the sun into chemical energy.
pro
An organism that makes its own food

Down

troph
An organism that gets its own food/nutrition
auto
one
hetero
a
bio

14 Clues: a • eu • one • eco • bio • pro • auto • multi • troph • light • hetero • An organism that makes its own food • An organism that gets its own food/nutrition • conversion of light energy from the sun into chemical energy.

Science Terminology Part 1 2021-09-10

Across

multi
eco
light
eu
conversion of light energy from the sun into chemical energy.
pro
An organism that makes its own food

Down

troph
An organism that gets its own food/nutrition
auto
one
hetero
a
bio

Nutrition 1 and 2 2024-01-19

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vitamins and minerals aid these to speed up reactions in the body
body mass index (BMI) of 25-29.9
best way to consume nutrients
research group that is given a placebo
provides 4 calories per gram of energy
essential to help with body functions and staying hydrated
nutrients that are needed for health, but in lesser amounts in the diet
the science of how nutrients and compounds in foods nourish the body and affect health
research based on populations of people
Registered Dietitian Nutritionist- an expert in nutrition who has the nutrition knowledge and skills through coursework, supervised practice, and passing a credentialing exam
the most important consideration when making food choices
_________ People 2030 is a set of health goals of and objectives for the nation and is updated each decade
food________ is when a household has the inability to satisfy the basic food needs of individuals
disease that is the leading cause of death among Americans

Down

a generic term that has no legal or professional meaning so we do not know if they have credible training in nutrition
carbohydrates, proteins, lipids
provide energy, growth and maintenance
the amount of energy to raise the temperature of 1 kilogram of water 1 degree C
_________ Guidelines for Americans is based on consensus of research information and provides sound nutrition advice
body mass index (BMI) of 30 or higher
an idea that scientists come up with based on observations and as they ask questions in the scientific method
provides 9 calories per gram of energy
nonnutritive compound that helps fight chronic diseases

23 Clues: best way to consume nutrients • carbohydrates, proteins, lipids • body mass index (BMI) of 25-29.9 • body mass index (BMI) of 30 or higher • research group that is given a placebo • provide energy, growth and maintenance • provides 4 calories per gram of energy • provides 9 calories per gram of energy • research based on populations of people • ...

Chapter 8: Intergrating Food & Nutrition Concepts 2015-05-06

Chapter 8: Intergrating Food & Nutrition Concepts crossword puzzle

Across

Nutrition Ed. goals should be promoted by whom?
Basis for teaching children to eat a variety of food
Necessary from the teacher for an effective learning environment
Based on child learning
Marks the beginning of logical thought
Number of approaches to learning
Teacher directed approach
The final step of assessing a nutrition education curriculum plan
A child's ___environment should provide appropriate experiences

Down

A good curriculum makes use of these
Child engages in symbolic play
Based on Jean Piaget's theory
Perceptual motor learning is best seen in this learning approach
Birth to 24 months experience this stage of cognitive learning
First consideration for food used in curriculum
Speaking and writing
Listening and reading
Play based program
___ state what the learner should be able to do upon completion of an activity
A nutrition education curriculum plan is the ___ for the teacher

20 Clues: Play based program • Speaking and writing • Listening and reading • Based on child learning • Teacher directed approach • Based on Jean Piaget's theory • Child engages in symbolic play • Number of approaches to learning • A good curriculum makes use of these • Marks the beginning of logical thought • Nutrition Ed. goals should be promoted by whom? • ...

2024 Neonatal/Fetal Conference 2024-05-08

2024 Neonatal/Fetal Conference crossword puzzle

Across

Nationwide Children's Hospital Neonatal/Fetal Team
OhioHealth Mothers' Milk Bank
Mallinckrodt Pharmaceuticals
AngelEye Health, Inc
GE Healthcare
Linet
Fresenius Kabi USA, LLC
Nationwide Children's Hospital Homecare
COA-NANN

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Safe Sleep Simulation
Mead Johnson Nutrition
FUJIFILM Healthcare Americas Corporation
Dr. Brown's Medical
Sanofi
Abbott Nutrition

15 Clues: Linet • Sanofi • COA-NANN • GE Healthcare • Abbott Nutrition • Dr. Brown's Medical • AngelEye Health, Inc • Safe Sleep Simulation • Mead Johnson Nutrition • Fresenius Kabi USA, LLC • Mallinckrodt Pharmaceuticals • OhioHealth Mothers' Milk Bank • Nationwide Children's Hospital Homecare • FUJIFILM Healthcare Americas Corporation • Nationwide Children's Hospital Neonatal/Fetal Team

Nutrition Care 2025-04-05

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Key goal in nutrition care—creating a focal strategy for health improvement
Ongoing process to track nutrition progress and adjust plans
Nutrition method that bypasses the digestive system and goes directly into the bloodstream
Type of diet designed to manage specific health conditions
Nutrition method delivered through the digestive system, often via feeding tube
Condition caused by inadequate intake or absorption of nutrients

Down

Provided during meals to help patients eat, including positioning and utensil guidance
Step where the nutrition care plan is put into action
First step in nutrition care, involving evaluation of dietary and health history
These considerations affect food choices due to traditions and beliefs

10 Clues: Step where the nutrition care plan is put into action • Type of diet designed to manage specific health conditions • Ongoing process to track nutrition progress and adjust plans • Condition caused by inadequate intake or absorption of nutrients • These considerations affect food choices due to traditions and beliefs • ...

nutrition in plants 2017-05-03

Across

process by which grams,peas etc are grown alternate
own food.
NUTRITION nutrition in which organisms can prepare
convert the soil rich in nitrogen
the under surface of the leaves
Food making process in plants
The components of food like carbohydrates, fats, proteins

Down

nutrition in which organisms get their food
are small openings or pores usually
relationship Some plants live together and
and minerals are called
their own food.
Some plants which mostly do not have chlorophyll and cannot
or indirectly from other organisms or dead organic matter.
shelter and nutrients.

15 Clues: own food. • their own food. • shelter and nutrients. • and minerals are called • Food making process in plants • the under surface of the leaves • convert the soil rich in nitrogen • are small openings or pores usually • relationship Some plants live together and • nutrition in which organisms get their food • NUTRITION nutrition in which organisms can prepare • ...

Life 2022-11-21

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Thread like structure which helps bacteria and euglena
Change in internal or external environment of an organism.
Movement responsible for opening and closing of stomata.
Respiration in which oxidation of food occurs in the absence of Oxygen.
Respiration in which oxidation of food occurs in the presence of Oxygen.
Type of nutrition Cuscuta exhibits.
Movement of an organism from one place to another and it is the first evidence of life.
Process of taking food and utilizing it for maintaining body.
Process by which green plants make their food.
Process helps in exchange of solids and gases between cell and environment.

Down

Nature of movement at cellular level which provides evidence of life at cellular level.
Type of nutrition humans' show.
finger like temporary projection present on the surface of amoeboid cell.
Change in a position of a body part of an organism.
Process of removal of waste material from body.
Hair like present on the whole surface of of Paramecium.
Category in which mushroom lies on the basis of its nutrition.
Reaction of an organism towards change occurring in its environment.
Process of oxidation of food to produce energy.
Process by which water moves in and out of cell.

20 Clues: Type of nutrition humans' show. • Type of nutrition Cuscuta exhibits. • Process by which green plants make their food. • Process of removal of waste material from body. • Process of oxidation of food to produce energy. • Process by which water moves in and out of cell. • Change in a position of a body part of an organism. • ...

Physical & Motor Development of Children & Adolescents 2018-03-05

Physical & Motor Development of Children & Adolescents crossword puzzle

Across

Increased pressure within the eye, gradual loss of vision, beginning with the peripheral vision.
Nutrition Mother supplies all the nutrients to the inborn fetus.
injuries Injuries suffered by the newborn baby.
Profuse bleeding of the mother during birth.
Impairment A visual problem that calls for specific modification in the student's educational programs.
Insufficient intake of food nutrients.
Caused by several illnesses in infants.
About 70 - 80% of growth hormone is secreted during _____.
Disabilities The physically handicapped have impairments that are temporary or permanent.
This is caused by bacteria or virus on the fetus in the womb.

Down

Conditions Children born with or develop serious _________________ can have stunted growth if not treated.
abuse Entry of large quantities of medicines into the body.
Rapid, involuntary side movement of the eyeball.
The exposure of pregnant mother to radioactive elements.
Birth of the fetus is usually earlier than the ninth month of pregnancy.
Regular physical activity promotes growth by strengthening bones and muscles.
Nutrition Adequate nutrition contributes to a continuous growth and development.
The lens of the eye changes from a clear transparent structure to a cloudy or opaque one.
He must have in his diet, nutritious food rich in needed nutrients.
History The child's ______________ influences to a large extent his growth.

20 Clues: Insufficient intake of food nutrients. • Caused by several illnesses in infants. • Profuse bleeding of the mother during birth. • injuries Injuries suffered by the newborn baby. • Rapid, involuntary side movement of the eyeball. • The exposure of pregnant mother to radioactive elements. • About 70 - 80% of growth hormone is secreted during _____. • ...

Nutrition 2022-01-28

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dissolved substances that regulate many processes in the body's cells
a nutrient found in plants that helps prevent heart disease and promotes healthy digestion
a mineral that can cause high blood pressure if eaten too much
an energy source for the body that also helps with growth and repair of bodily cells
types of vitamins that protect cells from the damage of aging
a mineral vital to the functioning of the nervous system, blood clotting, and especially for bones and teeth
the body's primary source of energy
a mineral that maintains water balance and lowers blood pressure
the chemical process by which your body breaks down food to release energy

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the nine amino acids the body cannot produce, must be consumed
vitamins that can be stored by the body for future use
a substance that forms plaque in the veins if eaten too much. found only in animal products
fats that are typically solid at room temperature and can lead to heart disease if eaten too much
a mineral needed to produce hemoglobin
a condition in which red blood cells do not contain enough hemoglobin
a unit for the amount of energy released when nutrients are broken down

16 Clues: the body's primary source of energy • a mineral needed to produce hemoglobin • vitamins that can be stored by the body for future use • types of vitamins that protect cells from the damage of aging • the nine amino acids the body cannot produce, must be consumed • a mineral that can cause high blood pressure if eaten too much • ...

Nutrition 2022-02-10

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What is the last macronutrient (carb, fat, protein) to be digested, absorbed, and utilized?
Major source of readily available energy
Process where blood or lymph capillaries pick up digested nutrients
Chemical elements that are found in food and divided up into six groups
Regulates body function
What is Hypertension?
What plays the largest overall role in our health?

Down

Each individual’s caloric requirement is the number of calories needed by the body during
A diabetic diet limits the intake of what?
porous, weak bones; long term deficiency of what vitamins and minerals
A low cholesterol diet limits the intake of what?
What is the first macronutrient (carb, fat, protein) to be digested, absorbed, and utilized?
Carries nutrients and wastes to and from body cells
most concentrated source of energy
Constriction of arteries due to plaque and fatty build up
state of poor nutrition caused by poor diet or illness
The process in which nutrients are used by cells for building tissue, providing energy, and regulating various body functions
A sodium restricted diet limits the intake of what?

18 Clues: What is Hypertension? • Regulates body function • most concentrated source of energy • Major source of readily available energy • A diabetic diet limits the intake of what? • A low cholesterol diet limits the intake of what? • What plays the largest overall role in our health? • Carries nutrients and wastes to and from body cells • ...

Nutrition 2013-06-04

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A wave of musclar contraction to swallow
Teeth that cut soft food
Enzyne made in the salivary glands
Proteins that fuction as biological catalyst

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Energy is measured in..
The hardest part of the tooth
Provides the material necessary for growth and the repair and maintenance of the body
Organ in wich absorption takes place
Chewed foood mixed with saliva
Digests protein
diet Diet that contains the right amont of nutrients
Found primrarily in milk and cheese, but also in vegetables
Rich in vitamin c
The one on the food pyramid you should select less
The action of taking food through the mouth
Where digestion beguins

16 Clues: Digests protein • Rich in vitamin c • Energy is measured in.. • Where digestion beguins • Teeth that cut soft food • The hardest part of the tooth • Chewed foood mixed with saliva • Enzyne made in the salivary glands • Organ in wich absorption takes place • A wave of musclar contraction to swallow • The action of taking food through the mouth • ...

Nutrition 2015-12-01

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The flesh of an animal prepared as food.
wheat or any other cereal crop used as food.
Nutrients that promote normal growth, energy, and healthy skin.
A unit of heat that measures the energy in food.
Fats that are usually solid at room temperature.
Essentially salt in foods.
The starches and sugars found in food.

Down

The seeds, roots, stems, leaves, etc in plants.
Containing or made from milk.
A complex carb that the body cannot break down or use for energy.
A sweet carb that is found in naturally grown foods.
Fats that are usually liquid at room temperature.
The waxy, fat like substance used to build cells and make other substances.
A special course of food which restricts oneself.
The nutrition group that is used to build and repair cells
Food from a plant with a seed in it.

16 Clues: Essentially salt in foods. • Containing or made from milk. • Food from a plant with a seed in it. • The starches and sugars found in food. • The flesh of an animal prepared as food. • wheat or any other cereal crop used as food. • The seeds, roots, stems, leaves, etc in plants. • A unit of heat that measures the energy in food. • ...

Nutrition 2016-02-24

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Sugar or starch for short
Unit that measures the amount of energy released by nutrients
Links in a protein chain
Trace elements essential to metabolism such as, salt, copper and iron
Fats that are usually solid at room temperature
Chemical process by which the body breaks down nutrients for energy
Fats made when manufacturers add hydrogen to vegetable oils
Nutrient important for growth and repair of body tissue

Down

Type of complex carbohydrate found in plants
Eating disorder distinguished by eating large quantities of food then purging
Waxy fatlike substance found only in animal products
Nutrient that contains twice as many calories as carbohydrates
Organic compounds essential to the body such as, A,D,E,K
Starving the body of food resulting in an eating disorder
One of the two ingredients teens should reduce in their diet
An essential nutrient the body cannot go without more than 3 days

16 Clues: Links in a protein chain • Sugar or starch for short • Type of complex carbohydrate found in plants • Fats that are usually solid at room temperature • Waxy fatlike substance found only in animal products • Nutrient important for growth and repair of body tissue • Organic compounds essential to the body such as, A,D,E,K • ...

nutrition 2022-09-13

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concentrated sources of food energy
is the science of how nutrients support the body
fatty substance found in every body cell
grain parts of the kernel removed during the milling process
major sources of energy in your diet
solid at room temperature
the RDAs are one of the four references
building blocks of your cells
nutrient found in every cell in your body
means nutrients have been added to a food to improve its nutritional value

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permits a personalized approach to healthful eating
usually liquid at room temperature
inorganic substances needed for building tissues and regulating body functions
organic substances needed in small amounts for normal growth and the maintenance of good health
nutrients that were lost during processing have been added back to a product
chemical substances from food,which the body uses to function properly

16 Clues: solid at room temperature • building blocks of your cells • usually liquid at room temperature • concentrated sources of food energy • major sources of energy in your diet • the RDAs are one of the four references • fatty substance found in every body cell • nutrient found in every cell in your body • is the science of how nutrients support the body • ...

Nutrition 2023-01-18

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substance that is vital to every body function
proteins that have all 9 essential amino acids
substances that body can't produce but are needed
process in which the body takes/uses food
units of heat that measure energy
protein that comes from beans, nuts, and peas
mineral deficiency that causes osteoporosis
a desire to eat

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substances in food that your body needs to grow, repair, and supply with energy
help build and maintain body cells and tissues
compounds that help regulate vital body processes
a physical drive that protects you from starvation
minimum amount of cups of water each day
what provides the body with energy
mineral deficiency that causes anemia
fatty substance that does not dissolve in water

16 Clues: a desire to eat • units of heat that measure energy • what provides the body with energy • mineral deficiency that causes anemia • minimum amount of cups of water each day • process in which the body takes/uses food • mineral deficiency that causes osteoporosis • protein that comes from beans, nuts, and peas • help build and maintain body cells and tissues • ...

nutrition 2020-02-26

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regulates body functions
eat this fat sometimes
insulates organs
helps prevent anemia
body's energy source
give you crash and burn effect
helps with vision
very good for your body
aids with digestion

Down

good fat
mostly comes from citrus fruits
never eat this fat
daily value
good source of energy
comes from the earth (dirt)
broken into amino acids

16 Clues: good fat • daily value • insulates organs • helps with vision • never eat this fat • aids with digestion • helps prevent anemia • body's energy source • good source of energy • eat this fat sometimes • broken into amino acids • very good for your body • regulates body functions • comes from the earth (dirt) • give you crash and burn effect • mostly comes from citrus fruits

Nutrition 2020-04-19

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The nutrient group used to build and repair cells
keep skin healthy
addition to the daily tasks of life
Only performs the daily activities of life
MyPlate category that requires 6oz of daily consumption, 3 oz of which should be whole
low-fat or fat-free options
A guide for developing a healthful eating plan
the process of taking food in and using it for energy, growth, and good health
erforms any activity that is equivalent of three miles

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Substances in food that your body needs to grow, have energy, and stay healthy
starches and sugars found in food
Nutrients that promote natural growth, provide energy,
MyPlate category that requires 3 cups daily and
Foods that have a high amount of nutrients relative to the number of calories
MyPlate category that requires 2.5 cups of daily preferably dark leafy items
MyPlate category that requires 2 cups daily of a fresh

16 Clues: keep skin healthy • low-fat or fat-free options • starches and sugars found in food • addition to the daily tasks of life • Only performs the daily activities of life • A guide for developing a healthful eating plan • MyPlate category that requires 3 cups daily and • The nutrient group used to build and repair cells • Nutrients that promote natural growth, provide energy, • ...

Nutrition 2021-02-06

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When a person can’t eat peanuts, shellfish, etc.
Type of fat harmful to heart health
Pizza, meats, and bread are high in this nutrient
Foods that won’t spoil
Method of cooking using a large iron pot
See 8-Down
The two largest MyPlate categories

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Dietary restriction at Deer Park
The two largest MyPlate categories
Unit of food energy
Sugars and starches
Nutrient found in excess in soft drinks
With 15-Across, what separating ingredients helps prevent
A convenient form of camping food that has its water content removed
The amount of ingredients typically consumed by one person
Nutrient from milk
Study of the nutrients your body gets from food

17 Clues: See 8-Down • Nutrient from milk • Unit of food energy • Sugars and starches • Foods that won’t spoil • Dietary restriction at Deer Park • The two largest MyPlate categories • The two largest MyPlate categories • Type of fat harmful to heart health • Nutrient found in excess in soft drinks • Method of cooking using a large iron pot • Study of the nutrients your body gets from food • ...

Nutrition 2022-05-11

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complete physical, mental and social well-being.
meat, eggs and legumes are examples of this.
a food that should only be eaten occasionally.
an example of a carbohydrate.
it's easy to grow your own fruit and .......
it's important to have this in your diet.
vitamin D comes from here.
poor food choices can easily become .........

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provide information about the food.
study of food and how it works in your body.
this kick starts your metabolism.
often related to socializing - family BBQ, weddings.
our body is made up of 60% of this.
make healthy .......... with food.
comfortable, healthy and happy.
excellent source of unsaturated fat (good fat).

16 Clues: vitamin D comes from here. • an example of a carbohydrate. • comfortable, healthy and happy. • this kick starts your metabolism. • make healthy .......... with food. • provide information about the food. • our body is made up of 60% of this. • it's important to have this in your diet. • study of food and how it works in your body. • ...

Nutrition 2022-10-27

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found in fish, nuts, and plant oils, helps regulate mood
found in whole grains, yogurt, green leafy vegetables, and low levels are connected to lack of motivation.
What is used to regulate body temperature and protects body organs and tissues?
has calcium and vitamin D which helps to keep your bones strong.
meat, beans, and fish can help keep the muscles and bones healthy
nutrients made by plants or animals, can help with functions like eyesight and bone health

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2.5 cups a day, need more than fruits
only found naturally from the fat of animal related foods such as butter, egg yolks, and fatty fish.
come from soil and water, and are absorbed by plants or eaten by animals.
What mineral found in dairy helps build bones?
What is the study of food and their nutrients called?
main energy source
what are found in food and are used by the body to function properly and maintain health?
contain fiber; juices have lots of sugar
bread, pasta, and potatoes; grains provide carbohydrates
How many food groups are in My Plate?

16 Clues: main energy source • 2.5 cups a day, need more than fruits • How many food groups are in My Plate? • contain fiber; juices have lots of sugar • What mineral found in dairy helps build bones? • What is the study of food and their nutrients called? • found in fish, nuts, and plant oils, helps regulate mood • bread, pasta, and potatoes; grains provide carbohydrates • ...

Nutrition 2023-11-03

Across

are sugar molecules.
There are seven essential factors for a balanced diet: carbs, protein, fat, fiber, vitamins, minerals and water.
How much food you choose to eat at one time, whether in a restaurant, from a package or in your own kitchen.
give your body energy and enable bodily functions.
Micronutrients required by the body to carry out a range of normal functions. However, these micronutrients are not produced in our bodies and must be derived from the food we eat.
products or milk products, also known as lacticinia, are food products made from (or containing) milk.
A calorie is a unit of energy.
The fluid of the body

Down

are vitamins and minerals needed by the body in very small amounts.
Vegetables are the edible parts of a plant, like the leaves, bulbs, roots, or stems.
Unsaturated fats, which are liquid at room temperature
are made up of chemical 'building blocks' called amino acids.
is an essential mineral that is needed by all tissues in the body.
is a type of carbohydrate that the body can't digest.
Elements on the earth and in foods that our bodies need to develop and function normally.
contain seeds and come from the flowering part of a plant.

16 Clues: are sugar molecules. • The fluid of the body • A calorie is a unit of energy. • give your body energy and enable bodily functions. • is a type of carbohydrate that the body can't digest. • Unsaturated fats, which are liquid at room temperature • contain seeds and come from the flowering part of a plant. • are made up of chemical 'building blocks' called amino acids. • ...

Nutrition 2024-07-16

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this person on your treatment team helps to provide you with nutrition advice and support
unhealthy obsession with healthy eating
the absence of your menstrual cycle
help to hydrate the body and important in heart health
recurrent episodes of binge eating followed by compensatory behaviors
macronutrient that helps to absorb micronutrients and provide energy and insulation
what your meal plan is made up of
avoidant restrictive food intake disorder
other specified feeding and eating disorders
macronutrient that provides our body with energy and fiber

Down

the natural weight range your body functions at properly
decline in bone strength leading to porous bones
type of movement that is recovery based and aligns with you treatment team's reccomendations
characterized by persistent restricted intake and weight loss
type of eating pattern that is adopted in the beginning of recovery to help teach normalized eating behaviors
eating disorder defined as recurrent episodes of binge eating with no compensatory behaviors

16 Clues: what your meal plan is made up of • the absence of your menstrual cycle • unhealthy obsession with healthy eating • avoidant restrictive food intake disorder • other specified feeding and eating disorders • decline in bone strength leading to porous bones • help to hydrate the body and important in heart health • the natural weight range your body functions at properly • ...

Nutrition 2024-06-07

Across

A,B,C,D,E
h2o
Not eating
eating-Over eating
Lactose &
The want to eat
The need to eat

Down

Iron
In food
Amino acids
Bread, pasta
Throwing up food
Waxy substance
Mainly in fruits
allergy-Allergic to types of food
trans, saturates, unsaturated

16 Clues: h2o • Iron • In food • A,B,C,D,E • Lactose & • Not eating • Amino acids • Bread, pasta • Waxy substance • The want to eat • The need to eat • Throwing up food • Mainly in fruits • eating-Over eating • trans, saturates, unsaturated • allergy-Allergic to types of food

Nutrition 2024-11-19

Across

fats and oils
nutrient needed for growth and repair
organ which makes enzymes
enzyme breaks down proteins
acid which is found in the stomach
produced by the liver it emulsifies fats
organ which absorbs most of the water
organ which absorbs nutrients from food

Down

liquid in the mouth which contains enzymes
needed for energy
needed to prevent constipation
tube which connects the mouth and the stomach \
a diet which contains all the nutrients needed is called a _________ diet
when somebodys diet doesnt provide all the needed nutrients
what somebody eats
these molecules chemically digest food

16 Clues: fats and oils • needed for energy • what somebody eats • organ which makes enzymes • enzyme breaks down proteins • needed to prevent constipation • acid which is found in the stomach • nutrient needed for growth and repair • organ which absorbs most of the water • these molecules chemically digest food • organ which absorbs nutrients from food • ...

Nutrition 2025-05-13

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A type of fat e.g. meat
Source of Vitamin C
Type of simple sugar
How much water should we drink a day
Source of calcium
What can happen if you have an iron defficiency
What does fat protect
What are lipids
Type of carbohydrate

Down

If you weigh 55kg what is your recommended daily intake of protein
Main function of protein
What does GI stand for
Building block of proteins
Source of Vitamin D
Effects of iron deficiency
Type of fibre

16 Clues: Type of fibre • What are lipids • Source of calcium • Source of Vitamin C • Source of Vitamin D • Type of simple sugar • Type of carbohydrate • What does fat protect • What does GI stand for • A type of fat e.g. meat • Main function of protein • Building block of proteins • Effects of iron deficiency • How much water should we drink a day • What can happen if you have an iron defficiency • ...

Nutrition 2025-11-12

Across

Found in fruit loops (and other colorful food)
Does not include fat
Potassium,dietary fiber,and vitamins are all _____
A fruit that most people consider a vegetable
Glucose
Natural sugar that is found in many dairy products
Could be complex or simple
Include iron, magnesium, and selenium

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Good for your bones and found in dairy
One of the food groups and includes meats and beans
Something that fruits do not have
Diets rich in this help keep a healthy blood pressure
Sodium chloride
Good for digestive health and can be found in fruits, veggies, and grains
Green food that is considered a veggie but is a flower
Most important meal of the day

16 Clues: Glucose • Sodium chloride • Does not include fat • Could be complex or simple • Most important meal of the day • Something that fruits do not have • Include iron, magnesium, and selenium • Good for your bones and found in dairy • A fruit that most people consider a vegetable • Found in fruit loops (and other colorful food) • Potassium,dietary fiber,and vitamins are all _____ • ...

Early Childhood 2023-08-24

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when the body doesn't get enough nutrients.
essential for good health and nutrition
A substance that causes an allergic reaction.
insufficient intake of energy

Down

Hormone that lowers the level of glucose
Eating too much
too much sugar in the blood
A reaction to something
current nutrition guide published
shock life-threatening allergic reaction that can develop rapidly
Have a balanced diet
a substance used by an organism to survive
Fears everything

13 Clues: Eating too much • Fears everything • Have a balanced diet • A reaction to something • too much sugar in the blood • insufficient intake of energy • current nutrition guide published • essential for good health and nutrition • Hormone that lowers the level of glucose • a substance used by an organism to survive • when the body doesn't get enough nutrients. • ...

Nutrition 2015-12-01

Across

The flesh of an animal prepared as food.
wheat or any other cereal crop used as food.
Nutrients that promote normal growth, energy, and healthy skin.
A unit of heat that measures the energy in food.
Fats that are usually solid at room temperature.
Essentially salt in foods.
The starches and sugars found in food.

Down

The seeds, roots, stems, leaves, etc in plants.
Containing or made from milk.
A complex carb that the body cannot break down or use for energy.
A sweet carb that is found in naturally grown foods.
Fats that are usually liquid at room temperature.
The waxy, fat like substance used to build cells and make other substances.
A special course of food which restricts oneself.
The nutrition group that is used to build and repair cells
Food from a plant with a seed in it.

Nutrition 2017-06-05

Across

This diet contains ingredients consist of standardised ingredients processed to form major nutrient groups
Is a very common nutritional disease in domestic pets and other housed animals
Diet consists mainly of meat
Usually associated with excess Vitamin A in the diet
Generally omnivorous and will be opportunistic feeders in the wild
Herbivores possessing multiple digestive tract compartments for feed breakdown before feed reaches the “true” stomach
A parasite found in warm blooded animals

Down

Food intake is determined by gut-fill and not by total energy intake as with other animals
Some species specifically re-eat some faeces to improve digestion – rabbits, rodents
Primates and guinea pigs can not manufacture this vitamin
Maintenance food intake: 3 – 5 g/day (15% of bwt/day)
The chemical processes that occur within a living organism in order to maintain life
Provide energy and can be converted into fat
Basal metabolic rate
Physical reduction of feed
Coprophagy provides microbial protein – prevents essential amino acid deficiencies

16 Clues: Basal metabolic rate • Physical reduction of feed • Diet consists mainly of meat • A parasite found in warm blooded animals • Provide energy and can be converted into fat • Usually associated with excess Vitamin A in the diet • Maintenance food intake: 3 – 5 g/day (15% of bwt/day) • Primates and guinea pigs can not manufacture this vitamin • ...

NUTRITION 2018-11-03

Across

HYDRATION
MUSCLES ARE MADE OF
THE MODULE TOPIC
TYPE OF EXERCISE TO IMPROVE HEALTH
GAINED FROM EATING TOO MUCH
CALCULATION OF HEIGHT AND WEIGHT
LOTS OF DIFFERENT TYPES NAMED WITH LETTERS
VALUE OF ENERGY
MAKES UP BLUBBER

Down

SAVING ENERGY FOR LATER
DO THIS TO BURN ENERGY
FOUND IN SWEET THINGS
RELEASED FROM FOOD
RIGHT AMOUNTS IN A DIET
TINY STONE
NEEDED TO HELP DIGESTION

16 Clues: HYDRATION • TINY STONE • VALUE OF ENERGY • THE MODULE TOPIC • MAKES UP BLUBBER • RELEASED FROM FOOD • MUSCLES ARE MADE OF • FOUND IN SWEET THINGS • DO THIS TO BURN ENERGY • SAVING ENERGY FOR LATER • RIGHT AMOUNTS IN A DIET • NEEDED TO HELP DIGESTION • GAINED FROM EATING TOO MUCH • CALCULATION OF HEIGHT AND WEIGHT • TYPE OF EXERCISE TO IMPROVE HEALTH • ...

Nutrition 2023-09-05

Across

Helps the function of heart and water balance
They supply energy for the body's functions
A chemical process that your body breaks down food to release energy
Nutrients found naturally in rocks and soil
Dissolved substances in water that regulate processes in the cells
Process of maintaining a steady state in the body
Helps strengthen bones and teeth

Down

When you have low iron levels
Helps with water balance
Supply the body with energy, form cells, maintain body temperature, and protect nerves
The amount of energy released when nutrients are broken down
Waxy fat-like substance only found in animal products.
Source of energy, essential in growth and repair of body tissues
Passes out of the body without being digested
The products of broken down protiens
Vitamins that help protect healthy cells from damage caused by aging

16 Clues: Helps with water balance • When you have low iron levels • Helps strengthen bones and teeth • The products of broken down protiens • They supply energy for the body's functions • Nutrients found naturally in rocks and soil • Helps the function of heart and water balance • Passes out of the body without being digested • Process of maintaining a steady state in the body • ...

Nutrition 2021-10-08

Across

A type of 'healthy' sourdough
A summery fruit, it is a pink colour with a green rim
Some people can't eat well because they don't have enough of this
A food group
Something you eat
You feel this when you need water
This typically isn't very good for healthy diets
These are grown on trees and squirrels eat them

Down

Helps rebuild and strengthen your muscles
A type of diet that excludes
You should try to avoid this when eating/ preparing meals
Measures the amount of energy in the food you eat
Kids love to eat this
Food or drink that gives you lots of
Something people do to try and lose weight
He is in the avengers, played by Robert Downey Jnr

16 Clues: A food group • Something you eat • Kids love to eat this • A type of diet that excludes • A type of 'healthy' sourdough • You feel this when you need water • Food or drink that gives you lots of • Helps rebuild and strengthen your muscles • Something people do to try and lose weight • These are grown on trees and squirrels eat them • ...

Nutrition 2023-10-10

Across

Substances in food that your body needs to function.
Weighing less than is healthy for a person of your gender, height, age, and body type.
Small units that make up protein.
The body's physical need for food.
An eating disorder in which a strong fear of weight gain leads people to starve themselves is ___________ nervosa.
Nutrients that promote normal growth, give you energy, and keep your skin healthy
Nutrients used to build and repair cells.
Weight more than is healthy for a person of your gender, height, age, and body type.
____________ eating is a disorder in which a person repeatedly eats too much food at one time.

Down

Compounds that help to regulate body functions.
The starches and sugars found in foods, especially plant foods.
An eating disorder in which a person repeatedly eats large amounts of food then purges is ___________ nervosa.
The study of nutrients and how the body uses them.
Elements in foods that help your body work properly.
A unit of heat that measures the energy available in food.
The emotional desire for food.

16 Clues: The emotional desire for food. • Small units that make up protein. • The body's physical need for food. • Nutrients used to build and repair cells. • Compounds that help to regulate body functions. • The study of nutrients and how the body uses them. • Substances in food that your body needs to function. • Elements in foods that help your body work properly. • ...

nutrition 2023-10-11

Across

measure of body fat based on your height and weight
protects your body
When you don't eat for a long period of time
Inorganic element that is found in dirt and water
eat a huge amount of calories and do not purge
process by which the body takes in and uses food
fats that are liquid an room temperature

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has two types of sugars simple and compound
contain one or two sugar molecules
include letters like A, B, and zinc
The part of a calorie that can not be digested
disorder where one eats a ton of calories then purges or throws it up
units of heat that measures the energy used by the body and which energy the foods supply to the body
Your body uses protein to make enzymes, hormones, and other body chemicals
not drinking enough of this nutrient makes you dehydrated
approaches to weight control that are popular for a short time

16 Clues: protects your body • contain one or two sugar molecules • include letters like A, B, and zinc • fats that are liquid an room temperature • has two types of sugars simple and compound • When you don't eat for a long period of time • The part of a calorie that can not be digested • eat a huge amount of calories and do not purge • ...

Nutrition 2024-01-18

Across

A range of mental conditions in which there is a continuous disturbance of eating behaviour and impairment of physical or mental health
A desire, rather than a need, to eat
9 cals/gram
Units of heat that measure the energy used by the body and the energy that foods supply to the body
Substances in food that your body needs to grow, to repair it's self, and to supply you with energy
a formula for the basic calories you need
a type of fat containing a high proportion of fatty acid molecules without double bonds, considered to be less healthy in the diet than unsaturated fat.
4 cals/gram, build and repair muscles and bones

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approaches to weight control that are popular for a short amount of time
A consumes a huge amount of food at one time but do not try to purge
Refusing to eat enough food to maintain minimum body weight
Eating an enormous amount of food in a short amount of time and then purging it out
Carbohydrates, fat, protein, water, minerals, and vitamins
Unlearned, inborn response, a natural physical drive that protects you from starvation
Hunger, appetite, food, emotions, and your environment can do what to your food choices?
The process by which the body takes in and uses food.

16 Clues: 9 cals/gram • A desire, rather than a need, to eat • a formula for the basic calories you need • 4 cals/gram, build and repair muscles and bones • The process by which the body takes in and uses food. • Carbohydrates, fat, protein, water, minerals, and vitamins • Refusing to eat enough food to maintain minimum body weight • ...

Nutrition 2024-09-29

Across

Aproximadamente el 60% del peso corporal está compuesto de...
Este tipo de grasa, que se encuentra en las nueces, el pescado y el aceite vegetal, es líquida a temperatura ambiente y es necesaria para la coagulación de la sangre.
Contiene los 9 aminoácidos; ex. pescado, aves, huevos, carne, lácteos
Este tipo de grasa, que se encuentra en productos animales y snacks procesados, es sólida a temperatura ambiente y bloquea las arterias.
¿Qué nutriente te mantiene lleno?
¿Qué nutriente ayuda a que los músculos y las células crezcan y se reparen?
verdadero o falso: los huevos marrones contienen más proteínas que los huevos blancos
¿Cuál es el colorante alimentario más popular?

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¿Qué nutriente es la principal fuente de energía de tu cuerpo?
¿Qué neurotransmisor se produce en el intestino?
¿Cuál es la verdura más rica en nutrientes?
¿Qué nutriente protege tus órganos y te mantiene caliente?
¿Cómo se llama la unidad de energía que se encuentra en los alimentos?
¿Cuáles son las bacterias buenas en el intestino que favorecen la digestión y aumentan la inmunidad?
¿Qué mineral, que se encuentra en los lácteos, ayuda a desarrollar huesos y dientes fuertes?
Verdadero o falso: las verduras de color verde oscuro contienen más nutrientes que las de color verde claro

16 Clues: ¿Qué nutriente te mantiene lleno? • ¿Cuál es la verdura más rica en nutrientes? • ¿Cuál es el colorante alimentario más popular? • ¿Qué neurotransmisor se produce en el intestino? • ¿Qué nutriente protege tus órganos y te mantiene caliente? • Aproximadamente el 60% del peso corporal está compuesto de... • ...

Nutrition 2025-05-13

Across

A type of fat e.g. meat
Source of Vitamin C
Type of simple sugar
How much water should we drink a day
Source of calcium
What can happen if you have an iron defficiency
What does fat protect
What are lipids
Type of carbohydrate

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If you weigh 55kg what is your recommended daily intake of protein
Main function of protein
What does GI stand for
Building block of proteins
Source of Vitamin D
Effects of iron deficiency
Type of fibre

Nutrition 2025-05-13

Across

Creates hemoglobin in the blood
Helps absorb calcium
... Index
Drink 8 cups of ... a day
Provides lots of carbohydrates and fibre
Low in refined sugar and high in fibre
Assists growth in children
Great source of calcium

Down

Made from amino acids
Main source of energy in the body
Fats and oils
An electrolyte used for flavour enhancement
Builds strong bones and teeth
Mainly found in citrus fruits
High in protein and iron
Main source of carbohydrates in the diet

16 Clues: ... Index • Fats and oils • Helps absorb calcium • Made from amino acids • Great source of calcium • High in protein and iron • Drink 8 cups of ... a day • Assists growth in children • Builds strong bones and teeth • Mainly found in citrus fruits • Creates hemoglobin in the blood • Main source of energy in the body • Low in refined sugar and high in fibre • ...

Nutrition 2024-04-11

Across

unlearned, inborn response
a type of eating disorder where you starve yourslef and become very malnourished
the industry that takes in over $40 billion yearly
tells you the nutrition facts in a food
a desire, rather than a need, to eat
the type of vitamin that dissolves in water
these are in our food and are inorganic and keep us healthy
your body produces this many amino acids

Down

the process by which the body takes in and uses food
made up of amino acids
there are simple and complex types
the vitamin you get from the sun
a sweet type of carb
you should drink your body weight in ounces daily
there a 9 calories per gram of this
a unit of heat that measures the energy used by the body and the energy that foods supply to the body

16 Clues: a sweet type of carb • made up of amino acids • unlearned, inborn response • the vitamin you get from the sun • there are simple and complex types • there a 9 calories per gram of this • a desire, rather than a need, to eat • tells you the nutrition facts in a food • your body produces this many amino acids • the type of vitamin that dissolves in water • ...

Nutrition 2024-04-16

Across

The nutrient that keeps you from being dehydrated
Lacks the essential amino acids
Weight-loss plans that are popular for a short time
Organic compounds that are made up of carbon, hydrogen, and oxygen
A mineral that is needed for normal growth
Vitamins that are stored/transported in fat
Parts of fruits and vegetables that cannot be digested

Down

A desire, rather than a need, to eat
Units of heat that measure the energy used in the body
Refusing to eat enough food to maintain a healthy body weight
Substances in food that your body needs to grow
The process by which the body takes in and uses food
Name of the main character in 'For the love of Nancy'
Vitamins that dissolve in water and need to be replaced by food
How much water you need in a day
Binge eating food and forcing yourself to puke it out

16 Clues: Lacks the essential amino acids • How much water you need in a day • A desire, rather than a need, to eat • A mineral that is needed for normal growth • Vitamins that are stored/transported in fat • Substances in food that your body needs to grow • The nutrient that keeps you from being dehydrated • Weight-loss plans that are popular for a short time • ...

Nutrition 2022-01-27

Across

the bodies man source of energy
helps digest minerals and helps body retain heat
amount of energy released when nutrients are broken down is measured in units
vitamins that help protect healthy cells from the damage caused by the normal aging process as well as from certain types of cancer
blood clotting and the functioning of your nervous system
necessary for healthy red blood cells
works with sodium to maintain water balance in your body
nutrients that occur naturally in rocks and soil

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fatlike substance found only in animal products
passes out of your body without being digested
proteins have long chains of smaller "links" bound together
repairs the body and helps cells
helps support your immune system and help your body grow and develop
transports nutrients throughout your body and helps regulate heat
functioning of the heart and water balance
chemical process by which your body breaks down food to release this energy

16 Clues: the bodies man source of energy • repairs the body and helps cells • necessary for healthy red blood cells • functioning of the heart and water balance • passes out of your body without being digested • fatlike substance found only in animal products • helps digest minerals and helps body retain heat • nutrients that occur naturally in rocks and soil • ...

nutrition 2022-01-27

Across

fatlike substance that is found only in animal products
maintain water balance and make protein
is important in the blood clotting and the functioning of your nervous system
a condition in which the red blood cells do not contain enough hemoglobin
helps maintain water balance; nerve function
it supply's your body with energy, form your cells
weakness, rapid breathing, a weak heartbeat.

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passes out of your body without being digested
dissolve in water
growth and repair of your body's tissue
dissolve in fatty materials
body breaks down food
they are proteins that have long chains of smaller links
the process of maintaining a steady state inside your body
supply's energy
the amount of energy released when nutrients break down

16 Clues: supply's energy • dissolve in water • body breaks down food • dissolve in fatty materials • growth and repair of your body's tissue • maintain water balance and make protein • helps maintain water balance; nerve function • weakness, rapid breathing, a weak heartbeat. • passes out of your body without being digested • it supply's your body with energy, form your cells • ...

Nutrition 2025-10-07

Across

flesh – The meat of animals that people may eat, such as beef, pork, or chicken.
– Being in good physical condition; foods or habits that help the body function well.
– A person who avoids all animal products, including meat, eggs, dairy, and honey.
nutrients that help the body grow, heal, and stay healthy.
belief – Faith-based principles or rules that can influence what people choose to eat.
products – Foods made from milk, such as cheese, butter, yogurt, and cream.
– Substitute foods used instead of meat or animal products (e.g., tofu, beans, or soy milk).

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requirement / Nutritional value – The amount of nutrients the body needs to stay healthy and the measure of how much nourishment a food provides.
vegetarian – A vegetarian who eats dairy products (like milk and cheese) but not eggs, meat, or fish.
– A person who does not eat meat, poultry, or fish but may eat foods like fruits, vegetables, grains, and dairy products.
– Edible plants or plant parts, such as carrots, spinach, or broccoli, that are rich in vitamins and minerals.
value – The content and quality of nutrients found in a particular food.
– A person who eats fish but avoids other types of meat.
vegetarian – A vegetarian who eats both dairy products and eggs but avoids meat and fish.
– A portion of food eaten at one time, such as breakfast, lunch, or dinner.
– A nutrient that builds and repairs body tissues; found in foods like beans, nuts, tofu, eggs, and meat.

16 Clues: – A person who eats fish but avoids other types of meat. • nutrients that help the body grow, heal, and stay healthy. • value – The content and quality of nutrients found in a particular food. • products – Foods made from milk, such as cheese, butter, yogurt, and cream. • – A portion of food eaten at one time, such as breakfast, lunch, or dinner. • ...

NUTRITION IN PLANTS 2019-09-16

Across

association of algae and fungi
tiny pores present on leaves
process by which green plants prepare their own food
mode of nutrition in which plants make food themselves from simple substances
mode of taking food by an organism and its utilisation by the body
mode of nutrition in which two different individuals associate with each other to fulfil their requirement

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plants which obtain nourishment partly from soil and partly from small insects
mode of nutrition in which plants depend on other plants or organisms
organism that obtain nutrition from dead and decaying plant and animal matter
organism that derive nutrition from the body of other organism

10 Clues: tiny pores present on leaves • association of algae and fungi • process by which green plants prepare their own food • organism that derive nutrition from the body of other organism • mode of taking food by an organism and its utilisation by the body • mode of nutrition in which plants depend on other plants or organisms • ...

Nutrition in plants 2023-01-03

Across

Tiny pores that help in gaseous exchange.
farmers add this to improve the growth of plants.
A pigment that absorbs sunlight.
an edible fungus.
A green pigment present in leaves.
__________ cells present on either side of stoma.
an organism that has autotrophic and heterotrophic nutrition.

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A mode of nutrition by green plants.
plants' prepared food.
Organisms which feed on dead and decaying organic matter.
A gas essential for preparation of food by plants.
In Cuscuta, this type of heterotrophic nutrition is found.
nitrogen fixing bacteria
An insectivorous plant.

14 Clues: an edible fungus. • plants' prepared food. • An insectivorous plant. • nitrogen fixing bacteria • A pigment that absorbs sunlight. • A green pigment present in leaves. • A mode of nutrition by green plants. • Tiny pores that help in gaseous exchange. • farmers add this to improve the growth of plants. • __________ cells present on either side of stoma. • ...

Nutrition in plants 2016-04-20

Across

organisms that live in or on other living organisms and
the cells of green leaves and young stems of plants
organisms that directly or indirectly depend on green
by the body.
living substances.
the plant from which a parasite get its food.
organisms that live on dead plants and animals and
the mode of nutrition where two different organisms

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numerous green structures.
for nutrition.
cells which control the opening and closing of stomata.
the process by which plants prepare their own
their food from them.
organisms that can make their own food from simple
by using sunlight,water,carbondioxide,and chlorophyll.
the process of taking in food by an organism and its
together for their mutual benefit.

17 Clues: by the body. • for nutrition. • living substances. • their food from them. • numerous green structures. • together for their mutual benefit. • the process by which plants prepare their own • the plant from which a parasite get its food. • organisms that can make their own food from simple • organisms that live on dead plants and animals and • ...

Nutrition 2021-09-07

Across

symptoms of this include weakness, rapid breathing, and a weak heartbeat
vitamins found in fruit and vegetables
converted to a starch called glycogen
serve as a source of energy and help with the growth of your body's tissues
longs chains of proteins
helps prevent constipation
from animal sources and contains essential amino acids
maintains water balance in the body and lowers blood pressure
help protect healthy cells from the damage caused by the normal aging process

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waxy, fat like substance found only in animal products
the process of maintaining a steady state inside your body
vitamins that can be stored in the body to be used later
the units of measurement to measure the amount of energy release when nutrients are broken down
necessary for healthy red blood cells
supply your body with energy and helps forms cells; maintains body temperature and protects your nerves
the chemical process by which you body breaks down food to release energy

16 Clues: longs chains of proteins • helps prevent constipation • necessary for healthy red blood cells • converted to a starch called glycogen • vitamins found in fruit and vegetables • waxy, fat like substance found only in animal products • from animal sources and contains essential amino acids • vitamins that can be stored in the body to be used later • ...

Nutrition 2021-02-23

Across

acids, smaller substance
dissolve in fatty materials
fats, are made when manufacturers add hydrogen to the fat molecules in vegetable oils
soluble, dissolve in water
proteins, animals sources
proteins, plant sources
is a waxy fatlike substance
are nutrients that occur naturally in rocks and soil
Is the chemicals process by which your body breaks down food to release this energy

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supply energy for your body's functions
helps prevent constipation and reduce risk of colon cancer and prevent heart disease
Help protect healthy cells from the damage caused by the normal aging
a condition in which the red blood cells do not contain enough hemoglobin
growth and repair of your body's tissues
the amount of energy released when nutrients are broken down is measured in units
maintains formation of bones and teeth

16 Clues: proteins, plant sources • acids, smaller substance • proteins, animals sources • soluble, dissolve in water • dissolve in fatty materials • is a waxy fatlike substance • maintains formation of bones and teeth • supply energy for your body's functions • growth and repair of your body's tissues • are nutrients that occur naturally in rocks and soil • ...

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